instruction stringlengths 17 86 | output stringlengths 27 189 | metadata dict |
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What appetizers do you have? | We offer mozzarella sticks, spinach artichoke dip, loaded potato skins, buffalo wings, and a fresh garden salad. Our chef's special today is the calamari. | null |
Are your mozzarella sticks homemade? | Yes, our mozzarella sticks are made in-house daily with fresh mozzarella and a seasoned breadcrumb coating. They're served with our homemade marinara sauce. | null |
How spicy are the buffalo wings? | You can choose your spice level: mild, medium, hot, or extra hot. Our medium has a nice kick without being overwhelming for most people. | null |
Do you have any gluten-free appetizers? | Yes, our shrimp cocktail, naked wings (no breading), and vegetable platter are all gluten-free. We can also modify several other appetizers upon request. | null |
Is the spinach dip vegetarian? | Yes, our spinach artichoke dip is vegetarian. It's made with cream cheese, sour cream, spinach, and artichokes, then topped with parmesan cheese. | null |
What comes with the nachos? | Our loaded nachos come with seasoned ground beef, melted cheddar and jack cheeses, jalapeños, black beans, sour cream, guacamole, and pico de gallo. | null |
Can I get the nachos without jalapeños? | Absolutely! We can prepare the nachos without jalapeños. You can customize any toppings according to your preference. | null |
How many chicken wings come in an order? | Our wings come in orders of 6, 12, or 24 pieces. The 12 and 24-piece options are great for sharing. | null |
Do you have any vegan appetizers? | Yes, our bruschetta, vegetable spring rolls, and hummus platter are all vegan. We can also modify other items to accommodate vegan diets. | null |
What's in your garden salad appetizer? | Our garden salad includes mixed greens, cherry tomatoes, cucumber, red onion, shredded carrots, and croutons with your choice of dressing on the side. | null |
Are the potato skins topped with bacon? | Yes, our potato skins are topped with melted cheddar cheese, crispy bacon bits, and green onions. They're served with sour cream on the side. | null |
Can I get the potato skins without bacon? | Absolutely! We can prepare the potato skins without bacon for you. Just let me know if you'd like any other modifications. | null |
What dipping sauces come with the chicken tenders? | Our chicken tenders come with your choice of honey mustard, BBQ, ranch, or buffalo sauce. You can request additional sauces for $0.75 each. | null |
Is there shellfish in the seafood appetizer? | Yes, our seafood sampler contains shrimp, scallops, and crab cakes. If you have a shellfish allergy, I'd recommend trying our calamari or one of our other appetizers. | null |
Do your onion rings have a beer batter? | Yes, our onion rings are dipped in a house-made beer batter that gives them a light and crispy texture. They're served with our spicy aioli dipping sauce. | null |
Can kids order from the appetizer menu? | Absolutely! Many families order mozzarella sticks or chicken tenders as meals for their children. We can also do half portions of some appetizers upon request. | null |
Is your bruschetta spicy? | No, our bruschetta isn't spicy. It's made with diced tomatoes, fresh basil, garlic, olive oil, and a balsamic glaze on toasted baguette slices. | null |
Does the shrimp cocktail come with cocktail sauce? | Yes, our shrimp cocktail comes with our homemade tangy cocktail sauce and lemon wedges on the side. | null |
Are your spring rolls vegetarian? | We offer both vegetable spring rolls which are vegetarian and pork spring rolls. Both come with a sweet chili dipping sauce. | null |
How many pieces of bruschetta come in an order? | An order of bruschetta comes with 6 pieces, which is perfect for sharing as a starter. | null |
What's in the antipasto platter? | Our antipasto platter includes a selection of Italian meats, cheeses, marinated vegetables, olives, and artichoke hearts, served with crostini. | null |
Can I get extra marinara sauce with the mozzarella sticks? | Absolutely! We're happy to provide extra marinara sauce with your mozzarella sticks at no additional charge. | null |
Are the chicken wings breaded? | Our traditional wings aren't breaded, but we do offer boneless wings that are lightly breaded. Both can be tossed in your choice of sauce. | null |
Do you have stuffed mushrooms? | Yes, our stuffed mushrooms are filled with a savory mixture of cream cheese, garlic, herbs, and topped with parmesan. They're one of our most popular appetizers. | null |
What's in your spinach and artichoke dip? | Our spinach and artichoke dip is made with cream cheese, sour cream, chopped spinach, artichoke hearts, and a blend of parmesan and mozzarella cheeses. It's served hot with tortilla chips. | null |
Do you have any spicy appetizers? | Yes, our buffalo wings, jalapeño poppers, and spicy calamari are all great options if you enjoy some heat. You can also request extra spice on several other items. | null |
What comes with the calamari? | Our calamari is lightly breaded and fried, served with marinara and a lemon aioli dipping sauce, plus lemon wedges on the side. | null |
Are your jalapeño poppers very hot? | They have a moderate kick, but the cream cheese filling helps balance the heat. If you're sensitive to spice, you might want to try our mozzarella sticks instead. | null |
Can I get a sampler platter of appetizers? | Yes, we offer an appetizer sampler that includes wings, mozzarella sticks, potato skins, and onion rings. It's perfect for sharing with a group! | null |
What's your most popular appetizer? | Our loaded nachos and spinach artichoke dip are consistently the most popular appetizers. The buffalo wings are a close runner-up, especially during game days. | null |
Do you have fried pickles? | Yes, we offer fried pickle spears breaded in a cornmeal batter and served with ranch dressing. They're a customer favorite! | null |
Is there dairy in the buffalo sauce? | No, our traditional buffalo sauce is dairy-free. It's made with hot sauce and butter substitute. However, our wings are typically served with blue cheese dressing, which does contain dairy. | null |
What's in your quesadillas? | Our quesadillas contain a blend of cheddar and monterey jack cheeses, with your choice of chicken, steak, or vegetables. They're served with sour cream, guacamole, and pico de gallo. | null |
Are the cheese sticks gluten-free? | Unfortunately, our mozzarella sticks aren't gluten-free as they're breaded. For gluten-free options, I'd recommend our naked wings or shrimp cocktail. | null |
Do you have any shareable appetizers for a large group? | Yes, our nachos, wings (24-piece), and appetizer samplers are all great for groups. We can also create a custom platter if you have specific preferences. | null |
What dips come with the chips and salsa? | Our chips and salsa come with our homemade salsa. You can add guacamole or queso dip for an additional $2.50 each. | null |
How large is the hummus platter? | Our hummus platter is served with plenty of pita triangles, cucumber slices, carrot sticks, and olives. It's enough to share between 2-4 people. | null |
Are your chicken wings free-range? | Yes, we source our chicken wings from local farms that raise free-range chickens without antibiotics. | null |
What kind of oil do you use for frying appetizers? | We use canola oil for all our fried items. We change the oil regularly to ensure the freshest taste. | null |
Can I substitute tortilla chips for pita with the hummus? | Absolutely! We're happy to substitute tortilla chips for the pita bread with your hummus order. | null |
Do you have any seasonal appetizers? | Yes, our current seasonal appetizer is truffle fries topped with parmesan and herbs. We change our seasonal offerings every three months. | null |
Is the queso dip spicy? | Our queso has a mild kick from green chilies, but it's not overly spicy. We can add jalapeños if you'd like it spicier. | null |
Do you have any appetizers that are both gluten-free and dairy-free? | Yes, our shrimp cocktail, steamed edamame, and our house salad (without croutons and with oil and vinegar dressing) are both gluten and dairy-free. | null |
What's the difference between potato skins and loaded fries? | Potato skins are hollowed-out potato halves filled with cheese and toppings, while our loaded fries are crispy french fries topped with cheese, bacon, sour cream, and green onions. | null |
Are your crab cakes mostly filler or mostly crab? | Our crab cakes are made with over 80% lump crab meat with minimal filler. They're one of our premium appetizers and absolutely delicious. | null |
How is your calamari prepared? | Our calamari is lightly dusted with seasoned flour, flash-fried, and served with a side of marinara and lemon aioli for dipping. | null |
Can I get the buffalo wings extra crispy? | Absolutely! We can prepare your wings extra crispy. Just let your server know when ordering. | null |
Do you have any soup appetizers? | Yes, we offer French onion soup and our soup of the day as starter options. A cup of soup can be a great appetizer choice. | null |
What's in the French onion soup? | Our French onion soup is made with caramelized onions in a rich beef broth, topped with a crouton and melted gruyère cheese. | null |
Can I get the artichoke dip without spinach? | Unfortunately, our dip is pre-made with both spinach and artichokes. I'd be happy to suggest another appetizer if you prefer something without spinach. | null |
Are your mozzarella sticks stringy when you pull them apart? | Yes, we use whole milk mozzarella that gives you that perfect cheese pull when you bite into them. They're served hot so the cheese is nice and melty. | null |
What kind of salad dressings do you have for the garden salad? | We offer ranch, blue cheese, Italian, balsamic vinaigrette, honey mustard, and oil and vinegar for our salads. | null |
What's special about your signature wings? | Our signature wings are marinated for 24 hours, then smoked before being fried and tossed in our house sauce – a sweet and spicy glaze with a hint of bourbon. | null |
Do your jalapeño poppers have meat in them? | No, our jalapeño poppers are vegetarian. They're filled with cream cheese and cheddar, then breaded and fried until golden. | null |
Can I get half an order of wings? | Our smallest wing portion is 6 pieces, which is approximately half of our regular 12-piece order. | null |
Is the spinach in the artichoke dip fresh or frozen? | We use fresh spinach in our artichoke dip, along with fresh garlic and herbs to maximize flavor. | null |
What are the different wing flavors available? | We offer buffalo (mild, medium, or hot), BBQ, honey garlic, teriyaki, lemon pepper, and our signature bourbon glaze for our wings. | null |
Are your potato skins crispy? | Yes, we bake our potato skins until the edges are crispy, then top them with cheese and bacon before finishing them in the oven. | null |
Can I order just the tortilla chips without salsa? | Absolutely! We can serve just the tortilla chips, or you can substitute our salsa for queso or guacamole if you prefer. | null |
What's in the stuffed jalapeños? | Our jalapeños are stuffed with a mixture of cream cheese and cheddar, breaded, and fried to a golden brown. They're served with ranch dressing for dipping. | null |
Do you have any low-carb appetizers? | Yes, our shrimp cocktail, grilled chicken skewers, and buffalo wings (without breading) are all good low-carb options. | null |
How many people does the sampler platter serve? | Our appetizer sampler platter is designed to serve 3-4 people as a shared starter. | null |
What entrees do you have? | We offer a variety of entrees including steaks, seafood, pasta dishes, and house specialties like our famous pot roast and herb-roasted chicken. | null |
What's your most popular pasta dish? | Our fettuccine alfredo with grilled chicken is our most popular pasta dish. It's made with a rich, creamy homemade alfredo sauce. | null |
Do you have any seafood entrees? | Yes, we serve grilled salmon, shrimp scampi, fish and chips, and a seafood pasta with mussels, shrimp, and scallops in a white wine sauce. | null |
How is your steak cooked? | Our steaks are grilled to your preference: rare, medium-rare, medium, medium-well, or well-done. Each comes with your choice of two sides. | null |
What vegetarian entrees do you offer? | We have several vegetarian options including eggplant parmesan, vegetable stir-fry, mushroom risotto, and a roasted vegetable pasta primavera. | null |
What comes with the fish and chips? | Our fish and chips comes with beer-battered cod, french fries, coleslaw, and tartar sauce. It's served with malt vinegar on the side. | null |
Is your salmon wild or farm-raised? | We serve wild-caught Atlantic salmon. It's grilled and served with lemon butter sauce, rice pilaf, and seasonal vegetables. | null |
Do you have gluten-free pasta? | Yes, we can substitute gluten-free pasta in any of our pasta dishes for an additional $2. | null |
What's in your chicken parmesan? | Our chicken parmesan features a breaded chicken breast topped with marinara sauce and melted mozzarella cheese, served over spaghetti. | null |
How spicy is the jambalaya? | Our jambalaya has a medium spice level. It contains andouille sausage, chicken, shrimp, and vegetables in a Cajun-spiced tomato sauce served over rice. | null |
What sides come with the steak? | All steaks come with your choice of two sides: mashed potatoes, french fries, baked potato, seasonal vegetables, rice pilaf, or a side salad. | null |
Do you have any vegan entrees? | Yes, we offer a vegan stir-fry with tofu and our vegetable pasta primavera can be made vegan by removing the parmesan cheese. | null |
What's your chef's specialty? | Our chef's specialty is the slow-braised short ribs with a red wine reduction, served with garlic mashed potatoes and roasted vegetables. | null |
How is the fish prepared in the fish tacos? | Our fish tacos feature grilled or blackened mahi-mahi with cabbage slaw, pico de gallo, and a chipotle aioli in soft corn tortillas. | null |
Can I substitute the side dishes? | Absolutely! You can substitute any of our standard sides with any other side for no additional charge. | null |
What's in the fettuccine alfredo? | Our fettuccine alfredo consists of fettuccine pasta tossed in a creamy sauce made with butter, heavy cream, garlic, and parmesan cheese. | null |
Is the pot roast tender? | Yes, our pot roast is slow-cooked for 8 hours until fork-tender. It's served with carrots, potatoes, and our rich house gravy. | null |
Do you have any low-carb entrees? | Yes, our grilled salmon, chicken breast, and steaks can all be served with double vegetables instead of starchy sides for a low-carb option. | null |
How big is the ribeye steak? | Our ribeye steak is a generous 14-ounce cut, seasoned and grilled to your preference. | null |
What's in the shrimp scampi? | Our shrimp scampi features large shrimp sautéed with garlic, white wine, lemon juice, and butter, served over linguine pasta. | null |
Do you have any dairy-free entrees? | Yes, our grilled salmon, herb-roasted chicken, and vegetable stir-fry can all be prepared dairy-free upon request. | null |
What cut of meat is used for the prime rib? | We use a well-marbled ribeye cut for our prime rib. It's slow-roasted and served with au jus and horseradish sauce. | null |
How is the eggplant parmesan prepared? | Our eggplant parmesan is made with sliced eggplant that's lightly breaded, fried, then layered with marinara sauce and mozzarella before being baked. It's served with a side of spaghetti. | null |
Are your crab cakes a meal or just an appetizer? | We offer crab cakes both as an appetizer (two smaller cakes) and as an entree (three larger cakes served with sides). | null |
What comes with the grilled chicken? | Our herb-grilled chicken breast comes with your choice of two sides. It's marinated in herbs and olive oil before being grilled. | null |
Is the lasagna homemade? | Yes, our lasagna is made from scratch in-house with layers of pasta, ricotta, mozzarella, parmesan, and our house-made meat sauce. | null |
Do you have meatloaf? | Yes, we serve a homestyle meatloaf made with ground beef, vegetables, and herbs, topped with a tangy glaze and served with mashed potatoes and green beans. | null |
What's in the vegetable stir-fry? | Our vegetable stir-fry includes broccoli, bell peppers, carrots, snow peas, and water chestnuts in a savory ginger soy sauce over rice. You can add chicken, beef, shrimp, or tofu. | null |
How is the tuna cooked? | Our ahi tuna steak is seared rare or medium-rare to preserve its flavor and texture. If you prefer it cooked more, just let us know. | null |
What's in the mushroom risotto? | Our mushroom risotto is made with arborio rice slowly cooked with vegetable broth, white wine, wild mushrooms, shallots, garlic, and finished with parmesan cheese and truffle oil. | null |
Do you have pork chops? | Yes, we offer bone-in pork chops grilled and topped with an apple bourbon glaze, served with mashed potatoes and seasonal vegetables. | null |
Is the mac and cheese a side or an entree? | We offer mac and cheese both ways. It's available as a side dish or as an entree with a larger portion and garlic bread. | null |
What sauce is on the chicken marsala? | Our chicken marsala features a sauce made with marsala wine, mushrooms, shallots, and herbs. It's simmered until reduced to a rich consistency. | null |
Can I get the pasta without sauce? | Absolutely! We can serve any pasta plain with butter and parmesan, or with olive oil and garlic if you prefer. | null |
What's in the pad thai? | Our pad thai consists of rice noodles stir-fried with eggs, bean sprouts, green onions, and your choice of protein in a tamarind sauce, topped with crushed peanuts. | null |
Do you have lamb chops? | Yes, we serve herb-crusted lamb chops with a mint demi-glace, roasted potatoes, and seasonal vegetables. | null |
Is the chicken free-range? | Yes, all our chicken is free-range and sourced from local farms whenever possible. | null |
What's your vegetable of the day? | Today we're serving roasted Brussels sprouts with bacon and balsamic glaze as our vegetable of the day. | null |
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Menu Assistant Dataset
This dataset contains question-answer pairs for restaurant menu assistance and AI safety guardrails.
Each entry is a JSON object with instruction, output, and metadata fields.
- Format: JSONL
- Languages: English
- Size: 3254 entries
- Categories: Menu Q&A, Dietary Options, Customization, Safety/Guardrails
Example Entry
{"instruction": "Do you have vegetarian breakfast sandwiches?", "output": "Yes, we offer egg and cheese sandwiches with spinach and tomato.", "metadata": {"category": "menu_vegetarian"}}
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