Patent ID: 6952992

Claim:
An improved batter and breading machine, applicable to treat food products, comprising: a bedplate comprising first and second upper areas, the first upper area to introduce the food products and being shaped as a tank to be filled with a food agglutinating, the second area to receive the food products having the food agglutinating from the first area and the first and second areas further comprising first and second endless bands respectively, and first and second rolls, the first endless band to submerge the products in the tank and the second endless band to take the food products having the agglutinating to be mixed with a breading agent; a motor including a speed variator to drive the first and second endless bands; first and second members to remove, respectively, excess agglutinating from the food products; a chassis to receive the second endless band; third and fourth rolls to respectively support the first and second bands, wherein the third and fourth rolls each include a pinion; and a plurality of gears driven by the motor to respectively mesh with the pinions to thereby drive the third and fourth rolls, wherein the second upper area comprises: a cross-sectional bridge having an upper part to receive the breading agent; and a plurality of rods to receive the food products having the breading agent and brush the product having the breading agent to remove excess breading agent.