Patent ID: 8475855

Claim:
A confectionery product comprising: first and second confectionery mass layers arranged in contact with each other as a laminate, each of the first and second confectionery mass layers having an inner surface facing the other confectionery mass layer, at least one of the inner surfaces of the first and second confectionery mass layers is provided with at least one depression, the inner surfaces of the confectionery mass layers define at least one air pocket in the confectionery product, the at least one air pocket being defined by the at least one depression in the inner surface of at least one of the first confectionery mass layer or the second confectionery mass layer and further defined by the inner surface of the other confectionery mass layer, wherein the first and second confectionery mass layers comprise at least one substance selected from the group consisting of high-boiled sugar masses, taffy masses, fruit leathers, caramels, nougats and combinations thereof.