Patent ID: 8642110

Claim:
A sterilized food product comprising starch wherein the starch has: (a) an amylose content of at least 60 weight % (wt. %); (b) a median starch particle diameter of between 1 and 15 μm, wherein at least 90 wt. % of the starch particles have a particle diameter of less than 50 μm; (c) a non-digestible starch content of less than 50 wt. %; (d) a slowly digestible starch content of 15-75 wt. %; and (e) a readily digestible starch content of at least 15 wt. % which wt. %'s are of the total starch content of the product, wherein the product comprises digestible carbohydrates which comprise the digestible starches of (d) and (e).