Patent ID: 8092849

Claim:
A method of baking a dough-based product, comprising the steps of: a) providing a baking apparatus comprising an outer housing and at least one insertable, separable sleeve, wherein the outer housing and the at least one sleeve are elongate; b) filling a first dough into the outer housing, filling a second dough into the at least one sleeve and inserting the at least one sleeve into the outer housing, wherein the first dough filling, the second dough filling, and the at least one sleeve inserting are carried out in any order; c) allowing the first and second doughs to prove whilst separated by the at least one sleeve; d) removing the at least one sleeve from the outer housing after step (c) using a tight fitting insert to keep the second proven dough in place with the first dough; and e) after steps (a) to (d), baking the first and second doughs together to provide the baked product.