Patent ID: 7083821

Claim:
A composition for making an edible product, comprising: an approximate single teaspoon of a first mixture having chocolate powder with low fat and low carbohydrates, the first mixture consisting of a first pre-blended mixture of maltitol, non-hydrogenated vegetable oil, low fat cocoa powder, milk proteins, soy flour, soy lecithin, and vanilla; and an approximate single half cup of a second mixture having cream with low carbohydrates, the second mixture consisting of a second pre-blended mixture of heavy cream, carrageenan, vegetable mono, and diglycerides, and polysorbate 80, the composition being a combination of the first mixture and the second mixture, whereby a serving of the composition has less than approximately 10 g of total carbohydrates and less than approximately 1 g of effective carbs (net carbs of sugars and starches).