Patent ID: 7482033

Claim:
A fabricated potato chip made from a dough, wherein said dough comprises potato flakes, and wherein said potato flakes comprise: (a) from about 40% to about 60% broken cells; (b) from about 16% to about 27% amylose; and (c) from about 5% to about 10% moisture; and wherein said potato flakes have a particle size distribution such that: (1) from 60% to about 70% remain on a #100 U.S. screen; (2) from 20% to about 40% remain on a #40 U.S. screen; (3) from about 1% to about 3% remain on a #20 U.S. screen; and (4) from 1% to about 3% remain on a #16 U.S. screen.