Company: RRGB
Filing Date: 2025-08-14
Form Type: 10-Q
Source: 0001171759-25-000028
Chunk: 27

Company: RED ROBIN GOURMET BURGERS INC
Filing Date: 2025-08-14
Form: 10-Q
Item: Part I, Item 1
Chunk 27
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, except percentages)July 13, 2025July 14, 2024Percent ChangeJuly 13, 2025July 14, 2024Percent ChangeOther operating$49,600 $51,783 (4.2)%$117,132 $118,273 (1.0)%As a percent of restaurant revenue17.8 %17.6 %0.2 %17.6 %17.6 %— %

Other operating costs include costs such as repair and maintenance costs, restaurant supplies, utilities, restaurant technology, and other miscellaneous costs. 

 Other operating costs as a percentage of restaurant revenue increased 20 basis points for the second quarter of fiscal 2025 compared to the same period in fiscal 2024. The increase was primarily driven by higher third party commission expenses associated with the increase in third party delivery sales.

Other operating costs as a percentage of restaurant revenue was consistent for the year to date period of fiscal 2025 compared to the same period in fiscal 2024. The increase was primarily driven by higher third party commission expenses associated with the increase in third party delivery sales, offset by lower restaurant supply costs.

OccupancyTwelve Weeks EndedTwenty-Eight Weeks Ended(In thousands, except percentages)July 13, 2025July 14, 2024Percent ChangeJuly 13, 2025July 14, 2024Percent ChangeOccupancy$24,329 $24,595 (1.1)%$56,526 $56,023 0.9 %As a percent of restaurant revenue8.7 %8.4 %0.3 %8.5 %8.3 %0.2 %

Occupancy costs include fixed rents, property taxes, common area maintenance charges, general liability insurance, contingent rents, and other property costs. 

Occupancy costs as a percentage of restaurant revenue for the second quarter of fiscal 2025 increased 30 basis points compared to the same period in fiscal 2024. The increase is primarily due to an increase in general liability insurance reserves, offset in part by reduced rent associated with the closure of 14 locations since the second quarter of fiscal 2024.

Occupancy costs as a percentage of restaurant revenue for the year to date period of fiscal 2025 increased 20 basis points compared to the same period in fiscal 2024. The increase is primarily due to the impact of increases in fixed rents and general