Company: BGHL
Filing Date: 2025-09-25
Form Type: F-1/A
Source: 0001213900-25-091359
Chunk: 100

Company: BILLION GROUP HOLDINGS Ltd
Filing Date: 2025-09-25
Form: F-1/A
Chunk 100
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 to premium markets, including luxury hotels, fine -diningestablishments, catering businesses, and high -net -worthhouseholds, with an emphasis on quality, exclusivity, and authenticity. Key roles of service providers include: •Sourcing and Procurement: Service providers ensure access to premium and rare food products by directly negotiating with trusted suppliers worldwide. Service providers manage supplier relationships to secure a consistent supply of high -qualitygoods while adapting to changing consumer preferences. •Demand Planning and Forecasting: Service providers play a critical role in anticipating market needs through advanced planning tools. By leveraging demand sensing, collaborative forecasting, and sales and operations planning (S&OP), service providers balance inventory levels, align supply with demand, and minimize disruptions in the supply chain. •Efficient Distribution: Service providers establish and manage diversified distribution networks, including partnerships with luxury retailers, restaurants, and e -commerceplatforms. Service providers ensure timely delivery to clients while offering direct -to -consumeroptions to expand their reach in premium markets. •Supply Chain Visibility and Traceability: Service providers enhance transparency and accountability in the supply chain through real -timetracking, blockchain technology, and IoT -enabledmonitoring. These tools ensure the authenticity, quality, and integrity of premium products from sourcing to final delivery. •Customer -CentricSolutions: Tailored services and product customization are integral to meeting the unique needs of premium clientele, ensuring seamless integration into the final sales and consumption experience. By type of products, these solutions cater to several high -valuecategories. Premium meats include exceptional offerings such as Wagyu beef, Iberico pork, and organic free -rangepoultry, which are known for their superior quality and flavor. Luxury seafood encompasses rare and exclusive items like caviar, sea urchin, lobster, abalone, and bluefin tuna, which are often sought after for their uniqueness and prestige. Fine wines and spirits feature renowned wines, champagnes, and premium spirits such as aged whiskey and cognac, representing the pinnacle of indulgence. Exotic fruits and vegetables include rare and seasonal produce like truffles, saffron, and Japanese melons, prized for their distinctive taste and limited availability. Additionally, other high -endproducts such as organic superfoods and gluten -freegrains fall under the category of health -focusedpremium goods. When classified by end -marketchannels, these supply chain solutions primarily serve luxury -focusedsectors. Luxury hospitality is a key segment, catering to five -starhotels, boutique resorts,