Company: RRGB
Filing Date: 2025-03-18
Form Type: PRE 14A
Source: 0001104659-25-025001
Chunk: 2

Company: RED ROBIN GOURMET BURGERS INC
Filing Date: 2025-03-18
Form: PRE 14A
Chunk 2
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 ​ |          2021 | ​ | ​ | GM and Head of the Consumer Business, Kohler Company                                                                                                                               | ​ | ​ | ✓           | ​ | ​ | CC, NGC              | ​ |

| ​ | AC  | ​ | ​ | Audit Committee                     | ​ | ​ | FC | ​ | ​ | Finance Committee              | ​ |
| ​ | CC  | ​ | ​ | Compensation Committee              | ​ | ​ | -C | ​ | ​ | Denotes Chair of the Board     | ​ |
| ​ | NGC | ​ | ​ | Nominating and Governance Committee | ​ | ​ | *  | ​ | ​ | Denotes Chair of the Committee | ​ |

DIRECTOR NOMINEE STATISTICS

| ​ | ​ | 90%          | ​ | ​ | ​ | 30%              | ​ | ​ | ​ | 10%                     | ​ | ​ | ​ | 25%                            | ​ | ​ | ​ |             53.2 | ​ | ​ | ​ |                 3.8 | ​ | ​ |
| ​ | ​ | Independence | ​ | ​ | ​ | Gender Diversity | ​ | ​ | ​ | Racial/Ethnic Diversity | ​ | ​ | ​ | Boardcommitteeschaired bywomen | ​ | ​ | ​ | yearsAverage Age | ​ | ​ | ​ | yearsAverage Tenure | ​ | ​ |

2

TABLE OF CONTENTS

BOARD CHARACTERISTICS AND SKILLS

| ​ | Experience / Skills                           | ​ | ​ | David A.Pace(Chairman) | ​ | ​ | Anthony S.Ackil | ​ | ​ | Thomas G.Conforti | ​ | ​ | G.J.Hart | ​ | ​ | Steven K.Lumpkin | ​ | ​ | ChristopherMartin | ​ | ​ | AllisonPage | ​ | ​ | James C.Pappas | ​ | ​ | NicoleMillerRegan | ​ | ​ | AnddriaVarnado | ​ |
| ​ | Public C-Suite Experience                     | ​ | ​ | ✓                      | ​ | ​ | ​               | ​ | ​ | ✓                 | ​ | ​ | ✓        | ​ | ​ | ✓                | ​ | ​ | ​                 | ​ | ​ | ​           | ​ | ​ | ​              | ​ | ​ | ​                 | ​ | ​ | ​              | ​ |
| ​ | Restaurant / Hospitality Executive Leadership | ​ | ​ | ✓                      | ​