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video string | source string | duration float64 | n_frames int64 | skills list | overall string | _vision_summary bool | verify_dropped list |
|---|---|---|---|---|---|---|---|
--728h8mnDY.mp4 | full18k | 109.5 | 17 | [
{
"order": 0,
"skill": "scrape",
"core": "cut-divide",
"args": {
"object": [
{
"surface": "potato",
"normalized": "potato",
"grounded": true
}
],
"instrument": [
{
"surface": "knife",
"normalized": "knife",
... | A cook peels and grates a potato, dries and pan-fries it into a galette, forms smoked salmon into a rose, and plates them with salad. | true | null |
-0tq5imbc84.mp4 | full18k | 169 | 18 | [
{
"order": 0,
"skill": "add",
"core": "transfer-position",
"args": {
"object": [
{
"surface": "chicken breasts",
"normalized": "chicken breasts",
"grounded": true
}
],
"destination": [
{
"surface": "pot of water",
... | A cook prepares Mexican tinga de pollo tostadas by boiling and shredding chicken, sautéing onion and tomato into a sauce, combining the chicken, then plating the tinga on bean-spread tostadas topped with cream and cheese. | true | null |
-1SFJ4nnc9k.mp4 | full18k | 105.3 | 16 | [
{
"order": 0,
"skill": "pour",
"core": "apply-coat",
"args": {
"object": [
{
"surface": "flour",
"normalized": "flour",
"grounded": true
}
],
"destination": [
{
"surface": "green mixing bowl",
"normalized": "... | A food columnist mixes dry and wet ingredients into a batter, spoons it into a muffin tin with jam, tops and presses the dough, sets a timer to bake, and presents the finished chocolate-topped muffins. | true | null |
-BrwXyTbFcU.mp4 | full18k | 55.1 | 10 | [
{
"order": 0,
"skill": "add",
"core": "transfer-position",
"args": {
"object": [
{
"surface": "butter blocks",
"normalized": "butter blocks",
"grounded": true
}
],
"destination": [
{
"surface": "frying pan",
... | A cook melts blocks of butter in a pan, simmers and skims off the foam, then strains the clear clarified butter through a lined sieve into a bowl. | true | null |
-C7DmQLUN84.mp4 | full18k | 32 | 10 | [
{
"order": 0,
"skill": "cook",
"core": "apply-heat-cool",
"args": {
"object": [
{
"surface": "chicken cutlet",
"normalized": "chicken cutlet",
"grounded": true
}
]
},
"call": "cook(object=[\"chicken cutlet\"])",
"evidence": "chef ... | A chef prepares Chicken Saltimbocca by breading and cooking prosciutto-topped chicken cutlets, finishing a parsley-butter pan sauce, then pouring it over the plated chicken and serving. | true | null |
-OucOfboLt4.mp4 | full18k | 71.2 | 11 | [
{
"order": 0,
"skill": "dip",
"core": "apply-coat",
"args": {
"object": [
{
"surface": "potato slice",
"normalized": "potato slice",
"grounded": true
},
{
"surface": "tomato slice",
"normalized": "tomato slice",
... | A cook dips assorted vegetables (potato, tomato, onion, pepper, mushroom, zucchini) in melted butter, lays them on a flaming grill to cook, then plates the grilled vegetables. | true | null |
-f2VZ9uJtIU.mp4 | full18k | 70.9 | 11 | [
{
"order": 0,
"skill": "pour",
"core": "apply-coat",
"args": {
"object": [
{
"surface": "hollandaise sauce",
"normalized": "hollandaise sauce",
"grounded": true
}
],
"destination": [
{
"surface": "asparagus in dish",
... | A cook makes hollandaise sauce by blending egg yolks, lemon juice and melted butter, then pours it over a dish of asparagus. | true | null |
-mJUaMISyu8.mp4 | full18k | 147.7 | 18 | [
{
"order": 0,
"skill": "pour",
"core": "apply-coat",
"args": {
"object": [
{
"surface": "rolled oats",
"normalized": "rolled oats",
"grounded": true
}
],
"destination": [
{
"surface": "metal baking tray",
"no... | A teen makes a berry yogurt parfait by toasting oats, mixing honey and berry compote into plain yogurt, and spooning it into a glass to serve. | true | null |
-pQNxQ5UvHU.mp4 | full18k | 137.3 | 18 | [
{
"order": 0,
"skill": "cook",
"core": "apply-heat-cool",
"args": {
"object": [
{
"surface": "ground sausage",
"normalized": "ground sausage",
"grounded": true
}
]
},
"call": "cook(object=[\"ground sausage\"])",
"evidence": "brown... | A slow-cooker Pasta with Eggplant Sauce is made by browning sausage, cubing eggplant, layering it with mushrooms, tomatoes, onion and garlic in a slow cooker, cooking it down, finishing with parsley and olives, and serving over penne. | true | null |
06JXUkMgou4.mp4 | full18k | 55 | 10 | [
{
"order": 0,
"skill": "cut",
"core": "cut-divide",
"args": {
"object": [
{
"surface": "roasted pork skin",
"normalized": "roasted pork skin",
"grounded": true
}
],
"instrument": [
{
"surface": "knife",
"norm... | Roasted pork skin is trimmed, laid on paper towel, microwaved until it puffs into crispy pork rinds, and presented. | true | null |
08wrkqtMGEw.mp4 | full18k | 124.2 | 18 | [
{
"order": 0,
"skill": "mix",
"core": "mix-combine",
"args": {
"object": [
{
"surface": "flour",
"normalized": "flour",
"grounded": true
}
],
"instrument": [
{
"surface": "fork",
"normalized": "fork",
... | Chef Jen makes deep-fried pickles by dredging pickle spears in flour, dipping them in batter, breading them in panko, deep-frying, then plating with a dipping sauce. | true | null |
0Hd2SB7qd_M.mp4 | full18k | 95.6 | 15 | [
{
"order": 0,
"skill": "mix",
"core": "mix-combine",
"args": {
"object": [
{
"surface": "orange marmalade",
"normalized": "orange marmalade",
"grounded": true
}
],
"instrument": [
{
"surface": "spoon",
"norma... | A vlogger makes slow-cooker chicken by dicing raw chicken, adding it with orange marmalade and BBQ sauce into a Crock-Pot, then cooking and stirring it into a saucy dish. | true | null |
0IFdGjfe4Ag.mp4 | full18k | 92 | 14 | [
{
"order": 0,
"skill": "twist",
"core": "shape-form",
"args": {
"object": [
{
"surface": "oven temperature dial",
"normalized": "oven temperature dial",
"grounded": true
}
]
},
"call": "twist(object=\"oven temperature dial\")",
"e... | A cook heats oil in a tin, mixes a flour-egg-milk batter, pours it into the hot tin, and bakes it into finished Yorkshire puddings. | true | null |
0JSVBKGl4-I.mp4 | full18k | 96.1 | 15 | [
{
"order": 0,
"skill": "cut",
"core": "cut-divide",
"args": {
"object": [
{
"surface": "garlic clove",
"normalized": "garlic clove",
"grounded": true
}
],
"instrument": [
{
"surface": "knife",
"normalized": "... | A cook prepares Caesar dressing by mincing garlic, adding anchovy paste, grating parmesan and squeezing lemon into a bowl, mixing it, then plating a chicken Caesar salad. | true | null |
0LAocENaOAU.mp4 | full18k | 141.4 | 18 | [
{
"order": 0,
"skill": "taste",
"core": "sense-evaluate",
"args": {
"object": [
{
"surface": "forkful of food",
"normalized": "forkful of food",
"grounded": true
}
]
},
"call": "taste(object=\"forkful of food\")",
"evidence": "wom... | Two chefs cook a brisket-and-grits dish—browning cubed smoked brisket with chili paste, onion, beer and salt, mixing buttered stone-ground grits, cooling and frying them into grit fries with chipotle—then plate and taste the finished dish. | true | null |
0Mi8j-ZOmQI.mp4 | full18k | 170.4 | 18 | [
{
"order": 0,
"skill": "add",
"core": "transfer-position",
"args": {
"object": [
{
"surface": "baking mix flour",
"normalized": "baking mix flour",
"grounded": true
}
],
"destination": [
{
"surface": "red bowl",
... | A person mixes baking mix, ground sausage and shredded cheddar in a red bowl, kneads it into a dough, rolls it into small balls, and bakes them into sausage-cheese balls. | true | null |
0ONAd_F7tmM.mp4 | full18k | 115.5 | 18 | [
{
"order": 0,
"skill": "place",
"core": "transfer-position",
"args": {
"object": [
{
"surface": "block of butter",
"normalized": "block of butter",
"grounded": true
}
],
"destination": [
{
"surface": "dark plate",
... | A baker prepares and bakes a pistachio cake — processing nuts, zesting orange, mixing and pouring batter, topping with pistachios, baking, dusting with sugar, then slicing and plating — closing on a Gordon Ramsay beef Wellington end-card. | true | null |
0Q8Tisik4Eo.mp4 | full18k | 110 | 17 | [
{
"order": 0,
"skill": "place",
"core": "transfer-position",
"args": {
"object": [
{
"surface": "raw T-bone steak",
"normalized": "raw T-bone steak",
"grounded": true
}
],
"destination": [
{
"surface": "grill grate",
... | A presenter at a South African wine estate grills air-dried T-bone steaks over wood coals, seasons them with oil, salt and coarse pepper, then plates the steak and pours red wine. | true | null |
0XPFBS4cMgM.mp4 | full18k | 120 | 18 | [
{
"order": 0,
"skill": "add",
"core": "transfer-position",
"args": {
"object": [
{
"surface": "whole eggs",
"normalized": "whole eggs",
"grounded": true
}
],
"destination": [
{
"surface": "pot of boiling water",
... | Chef Harold Marmulstein makes Boudin Scotch Eggs: boils and cools eggs, mixes and seasons boudin sausage, wraps each egg in the meat, breads and deep-fries them, then cuts and plates the finished scotch egg. | true | null |
0XpLKBepo3Q.mp4 | full18k | 106.8 | 16 | [
{
"order": 0,
"skill": "cut",
"core": "cut-divide",
"args": {
"object": [
{
"surface": "kohlrabi bulb",
"normalized": "kohlrabi bulb",
"grounded": true
}
],
"instrument": [
{
"surface": "knife",
"normalized":... | A cook peels and slices kohlrabi bulbs into rounds, tosses them with oil and ground pepper, arranges them on a baking sheet, roasts and flips them, then plates the roasted kohlrabi with mustard and spices. | true | null |
0XqgnvVbsmI.mp4 | full18k | 145.3 | 18 | [
{
"order": 0,
"skill": "add",
"core": "transfer-position",
"args": {
"object": [
{
"surface": "mixed fruit jam",
"normalized": "mixed fruit jam",
"grounded": true
}
],
"destination": [
{
"surface": "bread slice",
... | A chef makes a jam-and-apple French-toast sandwich — spreading jam, adding apple slices, cutting it, dipping in beaten egg, pan-frying, and packing it into a tiffin box to serve. | true | null |
0lad05wmpIU.mp4 | full18k | 143.3 | 18 | [
{
"order": 0,
"skill": "cut",
"core": "cut-divide",
"args": {
"object": [
{
"surface": "stack of corn tortillas",
"normalized": "stack of corn tortillas",
"grounded": true
}
],
"instrument": [
{
"surface": "knife",
... | A cook makes chilaquiles by cutting tortillas into wedges, frying them into chips, sautéing onion, tossing the chips in red chile sauce with cheese, and plating with sour cream and cilantro. | true | null |
0nBxaROg8WM.mp4 | full18k | 82.5 | 13 | [
{
"order": 0,
"skill": "grasp",
"core": "grasp-hold",
"args": {
"object": [
{
"surface": "coconut meat",
"normalized": "coconut meat",
"grounded": true
}
],
"source": [
{
"surface": "plate",
"normalized": "pl... | A woman blends fresh coconut meat with lemon and coconut water into a smooth pudding, pours it into a bowl, and tops it with banana, raisins, and nuts to serve. | true | null |
0peSWU1GLm8.mp4 | full18k | 131.4 | 18 | [
{
"order": 0,
"skill": "place",
"core": "transfer-position",
"args": {
"object": [
{
"surface": "raw chicken wings",
"normalized": "raw chicken wings",
"grounded": true
}
],
"destination": [
{
"surface": "slow cooker",... | Slow-cooker garlic parmesan chicken wings: wings are cooked in a slow cooker, a parmesan-butter-egg garlic sauce is mixed and tossed with the cooked wings, then tasted and plated. | true | null |
0qKEYbTcMqA.mp4 | full18k | 108.9 | 17 | [
{
"order": 0,
"skill": "grasp",
"core": "grasp-hold",
"args": {
"object": [
{
"surface": "paper towel",
"normalized": "paper towel",
"grounded": true
}
],
"source": [
{
"surface": "paper towel dispenser",
"no... | A chef demonstrates cooking bacon in the microwave by layering raw bacon strips between paper towels on a plate, microwaving it, and presenting the finished bacon. | true | null |
0x0kb8OuFK0.mp4 | full18k | 126.8 | 18 | [
{
"order": 0,
"skill": "grasp",
"core": "grasp-hold",
"args": {
"object": [
{
"surface": "soy sauce bottle",
"normalized": "soy sauce bottle",
"grounded": true
}
],
"source": [
{
"surface": "table",
"normaliz... | A cook blends a soy-and-ginger marinade in a handheld chopper, coats a salmon fillet in it, then grills the salmon and plates it with a salad. | true | null |
18UAj196XhM.mp4 | full18k | 71 | 11 | [
{
"order": 0,
"skill": "mix",
"core": "mix-combine",
"args": {
"object": [
{
"surface": "flour",
"normalized": "flour",
"grounded": true
},
{
"surface": "dough",
"normalized": "dough",
"grounded": true
... | A baker mixes and shapes focaccia dough, proves it under cling film, dimples and tops it with rosemary, then bakes and presents the finished focaccia. | true | null |
19IEv4z5BHQ.mp4 | full18k | 163.5 | 18 | [
{
"order": 0,
"skill": "cut",
"core": "cut-divide",
"args": {
"object": [
{
"surface": "pineapple",
"normalized": "pineapple",
"grounded": true
}
],
"instrument": [
{
"surface": "knife",
"normalized": "knife"... | A whole pineapple is peeled and cut into spears, the sticks are coated in brown sugar, then grilled with grill marks and served as caramelized grilled pineapple. | true | null |
19yATE4lAnw.mp4 | full18k | 99.3 | 15 | [
{
"order": 0,
"skill": "place",
"core": "transfer-position",
"args": {
"object": [
{
"surface": "raw sausages",
"normalized": "raw sausages",
"grounded": true
}
],
"destination": [
{
"surface": "black baking tray",
... | A cook makes Toad in the Hole by laying sausages in a tray, seasoning and blending an egg-flour-milk batter, pouring it over the sausages, and serving the baked dish. | true | null |
1BrN3RGFXDs.mp4 | full18k | 114.7 | 18 | [
{
"order": 0,
"skill": "heat",
"core": "apply-heat-cool",
"args": {
"object": [
{
"surface": "pot of water",
"normalized": "pot of water",
"grounded": true
}
],
"setting": [
{
"surface": "boil",
"normalized":... | A how-to video showing angel hair pasta being cooked from start to finish: boiling salted water, adding and stirring the dry noodles, then draining and presenting the cooked pasta. | true | null |
1DzFAM43yyg.mp4 | full18k | 157.9 | 18 | [
{
"order": 0,
"skill": "grasp",
"core": "grasp-hold",
"args": {
"object": [
{
"surface": "porcelain fève figurine",
"normalized": "porcelain fève figurine",
"grounded": true
}
]
},
"call": "grasp(object=\"porcelain fève figurine\")",
... | A woman makes a French galette des rois: rolling pastry, mixing almond frangipane, filling and sealing the dough, glazing with egg yolk, scoring the top, and presenting the baked king cake. | true | null |
1IAn6qM736g.mp4 | full18k | 106 | 16 | [
{
"order": 0,
"skill": "add",
"core": "transfer-position",
"args": {
"object": [
{
"surface": "yellow batter",
"normalized": "yellow batter",
"grounded": true
}
],
"destination": [
{
"surface": "metal mixing bowl",
... | An eHow cook combines a yellow batter into dough, kneads and shapes it into patties, fries them in a pan, and plates the finished fried patties. | true | null |
1RBrIkVr9zI.mp4 | full18k | 135.9 | 18 | [
{
"order": 0,
"skill": "grasp",
"core": "grasp-hold",
"args": {
"object": [
{
"surface": "whole fish (tilapia)",
"normalized": "whole fish (tilapia)",
"grounded": true
}
],
"source": [
{
"surface": "counter",
... | A chef fillets a whole fish, rinses and breads the fillet, then pan-and-oven cooks it with butter and herbs, bastes it with the pan sauce, and plates the finished dish. | true | null |
1ar1qLI40dQ.mp4 | full18k | 127.4 | 18 | [
{
"order": 0,
"skill": "add",
"core": "transfer-position",
"args": {
"object": [
{
"surface": "dried chiles",
"normalized": "dried chiles",
"grounded": true
}
],
"destination": [
{
"surface": "pot of boiling water",
... | A Mexican tortilla soup is made by boiling chiles and tomatillo/egg whites, seasoning the broth, simmering diced carrot and zucchini with chiles and cilantro, then plating fried tortilla strips, ladling the broth over them, and garnishing with avocado and radish to serve. | true | null |
1jOSk4e2Di8.mp4 | full18k | 55.5 | 10 | [
{
"order": 0,
"skill": "add",
"core": "transfer-position",
"args": {
"object": [
{
"surface": "black olives",
"normalized": "black olives",
"grounded": true
}
],
"destination": [
{
"surface": "food processor",
... | A chef makes olive tapenade by combining Kalamata olives, capers, garlic and olive oil in a food processor, blends and scrapes it, then plates it surrounded by cherry tomatoes. | true | null |
1yt35TDq2sE.mp4 | full18k | 123.7 | 18 | [
{
"order": 0,
"skill": "remove",
"core": "transfer-position",
"args": {
"object": [
{
"surface": "cooked chicken pieces",
"normalized": "cooked chicken pieces",
"grounded": true
}
],
"source": [
{
"surface": "frying pa... | A Howcast montage of frozen-food cooking tips showing chicken stir-fry, vegetable pasta soup, cheesy spinach, a tortilla wrap, a blended mixture, and shrimp spaghetti being assembled. | true | null |
2BXPDEpRyao.mp4 | full18k | 139.8 | 18 | [
{
"order": 0,
"skill": "pour",
"core": "apply-coat",
"args": {
"object": [
{
"surface": "pine nuts",
"normalized": "pine nuts",
"grounded": true
}
],
"destination": [
{
"surface": "parchment-lined baking tray",
... | A cook toasts pine nuts, cuts red onion and eggplant, sautés them with celery and tomato in a vinegar sauce, simmers covered, stirs in the pine nuts, and plates the finished Sicilian caponata. | true | null |
2D2t-0PQ1O0.mp4 | full18k | 108 | 17 | [
{
"order": 0,
"skill": "cook",
"core": "apply-heat-cool",
"args": {
"object": [
{
"surface": "sausages / meat strips",
"normalized": "sausages / meat strips",
"grounded": true
}
]
},
"call": "cook(object=[\"sausages / meat strips\"])"... | A person fries sausages and adds red sauce while a pot of broth simmers, then crushes a red mixture and presses dark round patties onto a plate. | true | null |
2HGX2zQ1aIg.mp4 | full18k | 176.9 | 18 | [
{
"order": 0,
"skill": "add",
"core": "transfer-position",
"args": {
"object": [
{
"surface": "ground ginger",
"normalized": "ground ginger",
"grounded": true
}
],
"destination": [
{
"surface": "copper mixing bowl",
... | A host mixes ginger, flour and maple syrup into gingerbread dough, rolls it out, cuts gingerbread-man cookies, places them on a baking sheet, and presents the baked cookies. | true | null |
2JnAGNOOR-I.mp4 | full18k | 116.3 | 18 | [
{
"order": 0,
"skill": "add",
"core": "transfer-position",
"args": {
"object": [
{
"surface": "green olives",
"normalized": "green olives",
"grounded": true
}
],
"destination": [
{
"surface": "food processor bowl",
... | A chef makes an olive tapenade by grinding green olives with pine nuts in a food processor, then scoops and scrapes the finished paste out with a red spatula. | true | null |
2KQBDdUNErg.mp4 | full18k | 176.2 | 18 | [
{
"order": 0,
"skill": "grasp",
"core": "grasp-hold",
"args": {
"object": [
{
"surface": "bunch of fresh herbs",
"normalized": "bunch of fresh herbs",
"grounded": true
}
]
},
"call": "grasp(object=\"bunch of fresh herbs\")",
"evid... | A chef sautés mushrooms and sets them aside, joints a whole chicken, browns the pieces in a casserole, then pours wine over the chicken with bacon, garlic and herbs to braise a finished dish. | true | null |
2MJtBmUuQ5o.mp4 | full18k | 170.3 | 18 | [
{
"order": 0,
"skill": "pour",
"core": "apply-coat",
"args": {
"object": [
{
"surface": "lime juice",
"normalized": "lime juice",
"grounded": true
}
],
"destination": [
{
"surface": "bowl of raw shrimp",
"nor... | A cook makes shrimp aguachiles by curing peeled shrimp in lime juice, mixing in sliced red onion, blending serrano chiles and cilantro into a green sauce, tossing it through with sliced cucumber, and plating the finished dish. | true | null |
2QOB3BUkOso.mp4 | full18k | 163.2 | 18 | [
{
"order": 0,
"skill": "dip",
"core": "apply-coat",
"args": {
"object": [
{
"surface": "cube steak",
"normalized": "cube steak",
"grounded": true
}
],
"coating": [
{
"surface": "all-purpose flour",
"normalize... | A slow-cooker cube-steak dinner: steaks are dredged in flour, pan-fried, slow-cooked with brown gravy, and plated with roasted potatoes and green beans. | true | null |
2UgmGuXto20.mp4 | full18k | 139.1 | 18 | [
{
"order": 0,
"skill": "add",
"core": "transfer-position",
"args": {
"object": [
{
"surface": "chopped raw mango pieces",
"normalized": "chopped raw mango pieces",
"grounded": true
}
],
"destination": [
{
"surface": "s... | A cook combines raw mango, mint, coriander, onion, green chili, ginger and salt in a mixer-grinder jar, blends them into a smooth green chutney, and serves it in a glass. | true | null |
2XGUAyCKuxY.mp4 | full18k | 62.3 | 10 | [
{
"order": 0,
"skill": "place",
"core": "transfer-position",
"args": {
"object": [
{
"surface": "ice ball",
"normalized": "ice ball",
"grounded": true
}
],
"destination": [
{
"surface": "snow cone machine holder",
... | Someone uses a red snow-cone machine to shave a ball of ice, fills paper cones with the shaved ice, flavors them with yellow and blue syrups, and presents the finished snow cones. | true | null |
2pJ7ZcWs8E4.mp4 | full18k | 134.6 | 18 | [
{
"order": 0,
"skill": "mix",
"core": "mix-combine",
"args": {
"object": [
{
"surface": "pot contents",
"normalized": "pot contents",
"grounded": true
}
],
"instrument": [
{
"surface": "wooden spoon",
"normal... | A TV news segment about shepherd's pie shows a cook stirring a pot, spreading mashed potato into a baking tray over a cooked ground-meat-and-vegetable filling, then the finished baked individual pies being presented and spooned into. | true | null |
2rUxTUNHvv0.mp4 | full18k | 128.6 | 18 | [
{
"order": 0,
"skill": "scoop",
"core": "transfer-position",
"args": {
"object": [
{
"surface": "red chili powder",
"normalized": "red chili powder",
"grounded": true
}
],
"source": [
{
"surface": "small plate",
... | A cook simmers raw mango slices in oil and water, seasons them with red chili powder while stirring until a glaze forms, then plates the finished candied/glazed mango. | true | null |
2tkJXkKT1Io.mp4 | full18k | 170.3 | 18 | [
{
"order": 0,
"skill": "grasp",
"core": "grasp-hold",
"args": {
"object": [
{
"surface": "lid of stockpot",
"normalized": "lid of stockpot",
"grounded": true
}
],
"source": [
{
"surface": "stockpot on table",
... | A man makes a pot of chili by combining browned ground beef with spices, tomato sauce, diced tomatoes and kidney beans, stirring and simmering it, then serving it in a bowl with rolls. | true | null |
2uIDfdeNksI.mp4 | full18k | 67.8 | 10 | [
{
"order": 0,
"skill": "cook",
"core": "apply-heat-cool",
"args": {
"object": [
{
"surface": "ground meat",
"normalized": "ground meat",
"grounded": true
}
]
},
"call": "cook(object=[\"ground meat\"])",
"evidence": "browned ground... | A cook browns ground meat in a skillet, stirs in green onions, tomatoes and peppers, seasons with Worcestershire sauce, grates cheese, simmers it all into chili, and serves a bowl topped with shredded cheese alongside tortilla chips. | true | null |
31QyJSGNrxc.mp4 | full18k | 117 | 18 | [
{
"order": 0,
"skill": "heat",
"core": "apply-heat-cool",
"args": {
"object": [
{
"surface": "empty frying pan",
"normalized": "empty frying pan",
"grounded": true
}
]
},
"call": "heat(object=\"empty frying pan\")",
"evidence": "e... | Marcus Samuelsson cooks a roasted-corn, zucchini, tomato and bacon hash in a pan, then plates it over tomato-topped toast with a yogurt drizzle and presents the finished dish. | true | null |
323aFc5L6zU.mp4 | full18k | 108.1 | 17 | [
{
"order": 0,
"skill": "add",
"core": "transfer-position",
"args": {
"object": [
{
"surface": "avocado chunks",
"normalized": "avocado chunks",
"grounded": true
}
],
"destination": [
{
"surface": "blender jug",
... | A cook blends avocado with coconut milk, sweetener and lime juice, pours the mixture into popsicle molds, inserts sticks, and serves finished green avocado popsicles. | true | null |
37z9A4QABZc.mp4 | full18k | 123.6 | 18 | [
{
"order": 0,
"skill": "add",
"core": "transfer-position",
"args": {
"object": [
{
"surface": "cake batter",
"normalized": "cake batter",
"grounded": true
}
],
"destination": [
{
"surface": "stand mixer bowl",
... | After a TV studio intro, a baker mixes and pours cake batter, levels the baked sponges, fills them with piped buttercream, stacks the layers, and smooths the icing to present a finished frosted layer cake. | true | null |
38pPInaJBg4.mp4 | full18k | 110.2 | 17 | [
{
"order": 0,
"skill": "cut",
"core": "cut-divide",
"args": {
"object": [
{
"surface": "block of butter",
"normalized": "block of butter",
"grounded": true
}
],
"instrument": [
{
"surface": "knife",
"normaliz... | A cook demonstrates clarifying butter by cutting a stick of butter, melting it in a saucepan, then pouring the melted butter through measuring cups to separate and decant the clear clarified butter from the milk solids. | true | null |
38qA7rYnk5g.mp4 | full18k | 139.5 | 18 | [
{
"order": 0,
"skill": "grasp",
"core": "grasp-hold",
"args": {
"object": [
{
"surface": "sesame seed paste jar",
"normalized": "sesame seed paste jar",
"grounded": true
}
]
},
"call": "grasp(object=\"sesame seed paste jar\")",
"e... | A nutritionist demonstrates making a chickpea hummus/dip by adding sesame seed paste and natural yoghurt to chickpeas in a blender and blending them smooth. | true | null |
3B9G8Jov9Qs.mp4 | full18k | 90.6 | 14 | [
{
"order": 0,
"skill": "spray",
"core": "apply-coat",
"args": {
"object": [
{
"surface": "olive oil",
"normalized": "olive oil",
"grounded": true
}
],
"destination": [
{
"surface": "sliced baguette pieces",
"... | A cook makes pear-and-brie crostini: brushing baguette slices with olive oil and broiling them, slicing pears and scraping vanilla, sauteing the pears in butter, slicing brie, then assembling pears over brie on the toasts and drizzling with pan sauce. | true | null |
3RfFp54RZQI.mp4 | full18k | 157 | 18 | [
{
"order": 0,
"skill": "grate",
"core": "cut-divide",
"args": {
"object": [
{
"surface": "zucchini",
"normalized": "zucchini",
"grounded": true
}
],
"instrument": [
{
"surface": "mandoline grater",
"normalize... | A host demonstrates making zucchini pancakes: grating zucchini, beating eggs, combining flour and cheese into a batter, then frying and plating the finished pancakes. | true | null |
3RxIUJ67024.mp4 | full18k | 174.7 | 18 | [
{
"order": 0,
"skill": "open",
"core": "open-release",
"args": {
"object": [
{
"surface": "package of cube steak",
"normalized": "package of cube steak",
"grounded": true
}
]
},
"call": "open(object=\"package of cube steak\")",
"e... | A chicken-fried cube steak recipe: the meat is rinsed, dredged in seasoned flour and beaten egg, fried in oil, and plated with potatoes and gravy. | true | null |
3SgBXep7l6c.mp4 | full18k | 149.5 | 18 | [
{
"order": 0,
"skill": "press",
"core": "shape-form",
"args": {
"object": [
{
"surface": "sauté button",
"normalized": "sauté button",
"grounded": true
}
],
"destination": [
{
"surface": "pressure cooker control panel"... | A chef demonstrates a Kambrook pressure cooker by sautéing, adding browned meat and chopped onion with vegetables to the pot, setting the cook timer, and plating the finished shredded pot roast. | true | null |
Vision-First Atomic Skill-Call Annotations (full set)
A vision-language model watches each video and summarizes it as an ordered, timestamp-free sequence of structured skill calls — named actions with typed, possibly list-valued arguments — under one unified, cross-domain 41-skill library. This is the full-scale version of the 50×3 benchmark, over the complete source pools (~3,053 videos across 3 domains).
grasp(object="clear glass jar", source="table")
add(object=["white granular ingredient"], destination="green mixing bowl")
shape(object="dough", result="round arepa patties")
Annotations only. Source videos are not redistributed. Fetch them from the upstream datasets under their own terms (Sources & licensing).
🚧 In progress. Annotation runs on the Claude Code Opus 4.8 subscription under 5-hour / weekly rate limits, so the set fills in over repeated sleep/resume cycles. Per-source coverage grows over time; a video missing from a
calls.vision.jsonlsimply hasn't been reached yet (or is a corrupt clip).
Reviewing quality? Example clips (with footage) for spot-checking the calls live in the private companion repo
Chenwei1999/skill-call-vision-examples(skill_clips/+labeled/).
What's inside
| source dir | domain | pool |
|---|---|---|
robointer/ |
robot manipulation | 1,000 |
full18k/ |
cooking (wikiHow) | 1,000 |
howto100m/ |
general how-to | 1,053 |
skill_library.json # the shared 41-skill / 11-core library (definitions + role signatures)
<source>/calls.vision.jsonl # THE DATASET: one line per video, the VLM's ordered skill summary
How the summaries are produced
For each clip, Claude Opus 4.8 (vision) is shown ~10–18 frames sampled evenly across the whole
video and asked to emit an ordered list of skill calls from the unified 41-skill library, naming
the concrete objects it sees — no captions, no timestamps. A second adversarial critic pass
re-reads the same frames and drops any call that isn't visually supported (hallucinations / misreads),
keeping actions evidenced by a before→after state change. Each call carries a one-line evidence
phrase; dropped calls are recorded under verify_dropped. Produced by scripts/vlm_summarize.py
(--backend claude) + the rate-limit-aware scripts/auto_resume_annotate.sh.
Schema (calls.vision.jsonl)
One JSON object per video — no start/end, no step_id; the segmentation is the VLM's own:
{
"video": "1021_exterior_image_1_left.mp4", "source": "robointer",
"duration": 31.6, "n_frames": 10,
"overall": "The robot picks up a clear glass jar and places it next to the white cup.",
"skills": [
{"order": 0, "skill": "grasp", "core": "grasp-hold",
"args": {"object": [{"surface": "clear glass jar", "normalized": "clear glass jar", "grounded": true}]},
"call": "grasp(object=\"clear glass jar\")",
"evidence": "the gripper closes on the glass jar"}
]
}
Roles use a closed 4-type system (entity / location / instrument / parameter); the primary
acted-on role is always object. Machine-generated; not human-audited.
Sources & licensing
Annotations are CC BY-NC-SA 4.0 (most restrictive upstream term governs). Media/captions come from
RoboInter (CC BY-NC-SA 4.0), atomiclm (Joshua0522/atomiclm, Apache-2.0 upstream), and
HowTo100M / DenseStep2M (YouTube terms). No raw video is included; obtain it from the upstream
projects. Non-commercial, share-alike. Rights holders: open a discussion to request removal.
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