Document ID: chunk:federal_register_of_legislation:F2025C00100:reg:8:p5
Version: federal_register_of_legislation:F2025C00100
Segment Type: reg
Provision Reference: reg 8 (pt 5/75)
Character Range: 78462–81145

permit is not in force for the meat or meat products;
 (d) if:
 (i) operations to prepare the meat or meat products for export were carried out under a State or Territory inspection and audit arrangement; and
 (ii) those operations were covered by an approved arrangement;
  the relevant importing country authority for the meat or meat products has not specified in writing that it will accept meat or meat products of that kind that have been prepared for export under a State or Territory inspection and audit arrangement.
Note: Other grounds for the issuing body to refuse to issue a government certificate in relation to prescribed meat or meat products are set out in paragraphs 67(3)(a) to (f) of the Act.

2‑16  Changes that require holder of certificate to give additional or corrected information to the issuing body
  For the purposes of paragraph 74(1)(b) of the Act, each of the following changes is prescribed in relation to meat or meat products in relation to which a government certificate is in force:
 (a) there are reasonable grounds to suspect that the integrity of the meat or meat products cannot be ensured;
 (b) there are reasonable grounds to suspect that an importing country requirement relating to the meat or meat products will not be, or is not likely to be, met before the meat or meat products are imported into the importing country;
 (c) for prescribed meat or meat products—there are reasonable grounds to suspect that a prescribed export condition relating to the meat or meat products has not been complied with in circumstances where the condition should have been complied with.

2‑17  Return of government certificate
 (1) For the purposes of paragraph 76(1)(a) of the Act, each of the following is a circumstance in which a government certificate in relation to meat or meat products must be returned to an issuing body:
 (a) the meat or meat products are no longer intended to be exported to the country in relation to which the certificate was issued;
 (b) the certificate has been revoked under section 75 of the Act.
 (2) For the purposes of paragraph 76(1)(b) of the Act, the period within which a government certificate in relation to meat or meat products must be returned to an issuing body is 10 business days starting on the day the event referred to in paragraph (1)(a) or (b) of this section (as applicable) occurs.
 (3) This section does not apply in relation to a government certificate that was issued by electronic means.

Chapter 3—Accredited properties

Part 1—Introduction

3‑1  Application of this Chapter
  This Chapter applies in relation to the accreditation of a property that is a farm, a feedlot or a saleyard for