Document ID: chunk:federal_register_of_legislation:F2025C00002:body:0:p15
Version: federal_register_of_legislation:F2025C00002
Segment Type: other
Provision Reference: 
Character Range: 174467–181341

chemical:  Chlorpyrifos-methyl
Permitted residue:  Chlorpyrifos-methyl
Cereal grains [except rice; sweet corns]  10
Chives                                    *0.01
Cotton seed                               *0.01
Edible offal (mammalian)                  *0.05
Eggs                                      *0.05
Herbs                                     *0.01
Lupin (dry)                               10
Meat (mammalian) (in the fat)             *0.05
Milks (in the fat)                        *0.05
Oilseed [except cotton seed]              0.15
Palm nuts                                 0.15
Peanut                                    0.15
Peppers                                   1
Peppers, chili, dried                     10
Poultry, edible offal of                  *0.05
Poultry meat (in the fat)                 *0.05
Pulses [except lupin (dry)]               0.15
Strawberry                                0.5
Tea, green, black                         0.1
Wheat bran, unprocessed                   20
Wheat germ                                30

Agvet chemical:  Chlorsulfuron
Permitted residue:  Chlorsulfuron
Cereal grains [except sweet corns]  *0.05
Edible offal (mammalian)            *0.05
Meat (mammalian)                    *0.05
Milks                               *0.05

Agvet chemical:  Chlortetracycline
Permitted residue:  Inhibitory substance, identified as chlortetracycline
Cattle kidney                                                              0.6
Cattle liver                                                               0.3
Cattle meat                                                                0.1
Eggs                                                                       0.2
Pig kidney                                                                 0.6
Pig liver                                                                  0.3
Pig meat                                                                   0.1
Poultry, edible offal of                                                   0.6
Poultry meat                                                               0.1

Agvet chemical:  Chlorthal-dimethyl
Permitted residue:  Chlorthal-dimethyl
Eggs                                                          *0.05
Edible offal (mammalian)                                      *0.05
Meat (mammalian)                                              *0.05
Lettuce, head                                                 2
Lettuce, leaf                                                 2
Milks                                                         *0.05
Parsley                                                       T2
Poultry, edible offal of                                      *0.05
Poultry meat                                                  *0.05
Sweet corns                                                   5
Vegetables [except as otherwise listed under this chemical]   5

Agvet chemical: Cinmethylin
Permitted residue:  Cinmethylin
Edible offal (mammalian)         *0.01
Eggs                             *0.01
Meat (mammalian)                 *0.01
Milks                            *0.01
Poultry, edible offal of         *0.01
Poultry meat                     *0.01
Wheat                            *0.01

Agvet chemical:  Clavulanic acid
Permitted residue:  Clavulanic acid
Cattle, edible offal of              *0.01
Cattle meat                          *0.01
Cattle milk                          *0.01

Agvet chemical:  Clethodim
see Sethoxydim
Residues arising from the use of clethodim are covered by MRLs for sethoxydim

Agvet chemical:  Clodinafop acid
Permitted residue:  (R)-2-[4-(5-chloro-3-fluoro-2-pyridinyloxy) phenoxy] propanoic acid
Edible offal (mammalian)                                                                 *0.1
Eggs                                                                                     *0.1
Meat (mammalian)                                                                         *0.1
Milks                                                                                    *0.1
Poultry, edible offal of                                                                 *0.1
Poultry meat                                                                             *0.1
Wheat                                                                                    *0.1

Agvet chemical:  Clodinafop-propargyl
Permitted residue:  Clodinafop-propargyl
Edible offal (mammalian)                  *0.05
Eggs                                      *0.05
Meat (mammalian)                          *0.05
Milks                                     *0.05
Poultry, edible offal of                  *0.05
Poultry meat                              *0.05
Wheat                                     *0.05

Agvet chemical:  Clofentezine
Permitted residue:  Clofentezine
All other foods except animal food commodities                   0.02
Almonds                                                          0.5
Banana                                                           *0.01
Edible offal (mammalian)                                         T*0.05
Grapes                                                           1
Hops, dry                                                        7
Jujube, Chinese                                                  0.1
Meat (mammalian)                                                 T*0.05
Milks                                                            T*0.05
Plums (including prunes)                                         0.1
Pome fruits                                                      0.1
Stone fruits [except jujube, Chinese; plums (including prunes)]  1
Strawberry                                                       2
Tea, green, black                                                *0.05
Tomato                                                           0.5

Agvet chemical:  Clomazone
Permitted residue:  Clomazone
Beans [except broad bean; soya bean]     *0.05
Common bean (pod and/or immature seeds)  T*0.05
Edible offal (mammalian)                 *0.03
Eggs                                     *0.03
Fruiting vegetables, cucurbits           *0.05
Meat (mammalian)                         *0.03
Milks                                    0.03
Mustard seeds                            T*0.01
Potato                                   *0.05
Poultry, edible offal of                 0.03
Poultry meat                             0.03
Rape seed (canola)                       0.01
Rice                                     *0.01

Agvet chemical:  Clopyralid
Permitted residue:  Clopyralid
All other foods except animal food commodities  0.1
Blueberries                                     0.5
Cauliflower                                     T0.2
Cereal grains [except sweet corns]              2
Cherries                                        0.5
Cranberry