Document ID: chunk:federal_register_of_legislation:F2017C00336:body:0:p1
Version: federal_register_of_legislation:F2017C00336
Segment Type: other
Provision Reference: 
Character Range: 0–2725

Standard 2.9.4 Formulated supplementary sports foods

Note 1 This instrument is a standard under the Food Standards Australia New Zealand Act 1991 (Cth). The standards together make up the Australia New Zealand Food Standards Code. See also section 1.1.1—3.

Note 2 The provisions of the Code that apply in New Zealand are incorporated in, or adopted under, the Food Act 2014 (NZ). See also section 1.1.1—3.
Division 1 Preliminary
2.9.4—1 Name
  This Standard is Australia New Zealand Food Standards Code – Standard 2.9.4 – Formulated supplementary sports foods.
 Note Commencement:
This Standard commences on 1 March 2016, being the date specified as the commencement date in notices in the Gazette and the New Zealand Gazette under section 92 of the Food Standards Australia New Zealand Act 1991 (Cth). See also section 93 of that Act.
Division 2 Formulated supplementary sports foods generally
2.9.4—2 Definitions

Note In this Code (see sections 1.1.2—2 and 1.1.2—3):
            formulated supplementary sports food means a product that is specifically formulated to assist sports people in achieving specific nutritional or performance goals.
            one-day quantity, in relation to a formulated supplementary sports food, means the amount of that food which is to be consumed in one day in accordance with directions specified in the label.

Note 2 Average energy content is calculated using the equation in section S11—2.
2.9.4—3 Composition of formulated supplementary sports foods
 (1) Formulated supplementary sports food may contain:
 (a) a vitamin or mineral if:
 (i) the vitamin or mineral is listed in the table to section S29—16; and
 (ii) it is added in a permitted form specified in:
 (A) section S17—2 or S17—3; or
 (B) section S29—17; and
 (iii) the amount of the vitamin or mineral in the food is no more than the amount, if any, specified in Column 2 of the table in section S29—16; and
 (b) an amino acid that is *used as a nutritive substance, if:
 (i) the amino acid is listed in the table to section S29—18; and
 (ii) the amount of the amino acid added is no more than the amount specified in Column 2 of the table; and
 (c) any other substance that is *used as a nutritive substance, if:
 (i) the substance is listed in the table to section S29—19; and
 (ii) the amount of the substance added is no more than the amount specified in relation to that substance in Column 2 of the table.
 (2) Formulated supplementary sports food must not contain, in a *one-day quantity, more than:
 (a) 70 mmol sodium; or
 (b) 95 mmol potassium.
2.9.4—4 Labelling information
 (1) For the labelling provisions:
 (a) the required statements are:
 (i) a statement to the effect that the food is not a sole source