Document ID: chunk:federal_register_of_legislation:F2025C00103:reg:5:p51
Version: federal_register_of_legislation:F2025C00103
Segment Type: reg
Provision Reference: reg 5 (pt 51/52)
Character Range: 181222–184093

(3) On request, in writing, by an authorised officer to one of the following persons, the person must make available to an authorised officer a translation in English of the part of the trade description that is in the foreign language:
 (a) the holder of an approved arrangement for operations to prepare prescribed wild game meat or wild game meat products for export at the registered establishment where the trade description was applied to the prescribed wild game meat or wild game meat products;
 (b) the holder of an approved arrangement for operations to prepare prescribed wild game meat or wild game meat products for export at a registered establishment (other than the registered establishment referred to in paragraph (a)) if the prescribed wild game meat or wild game meat products are being held at that registered establishment at the time of the request;
 (c) the exporter of the prescribed wild game meat or wild game meat products.
 (4) The translation into English required by subsection (3) must be done by a person who:
 (a) has appropriate qualifications for doing the translation; and
 (b) is not employed by, and is independent of, the person referred to in subsection (3) who is required to make the translation available to an authorised officer.

Part 3—Official marks

Division 1—Marks that are official marks

8‑8  Purpose of this Division
  For the purposes of subsection 255(1) of the Act, this Division provides that specified marks are official marks for the purposes of the Act for wild game meat or wild game meat products that are intended to be exported.

8‑9  Tolerances for dimensions of official marks
  The dimensions specified in this Division for an official mark for the purposes of the Act, or a part of such a mark, are subject to the following tolerances:
 (a) for dimensions up to 10 mm—± 1 mm;
 (b) for dimensions over 10 mm—± 2 mm.

8‑10  Official mark—Australia Approved
 (1) A mark of the following design (with the registration number of the registered establishment where operations to prepare the relevant wild game meat or wild game meat products for export were carried out substituted for 'A'), and of the dimensions provided by subsection (2), is an official mark for the purposes of the Act.
 (2) The dimensions are as specified in:
 (a) for a normal size mark—column 2 of the following table; or
 (b) for a large size mark—column 3 of the following table; or
 (c) for a small size mark—column 4 of the following table; or
 (d) for a computer‑generated mark—column 5 of the following table.

Dimensions—Australia Approved official mark
Item                                         Column 1                                     Column 2               Column 3              Column 4              Column 5

                                             Section of mark                              Normal size mark