Document ID: chunk:federal_register_of_legislation:F2025C00202:clause:1_5:p51
Version: federal_register_of_legislation:F2025C00202
Segment Type: clause
Provision Reference: sch 1 cl 5 (pt 51/128)
Character Range: 1360426–1390795

Brassica (cole or cabbage) vegetables, head cabbages, flowerhead brassicas                                                                                                                                                                                                                 2
VL 0054                                                                Brassica leafy vegetables                                                                                                                                                                                                                                                                  T0.7
VS 0624                                                                Celery                                                                                                                                                                                                                                                                                     3
GC 0080                                                                Cereal grains {except Chia}                                                                                                                                                                                                                                                                *0.1
VL 0464                                                                Chard [silver beet]                                                                                                                                                                                                                                                                        2
FS 0013                                                                Cherries                                                                                                                                                                                                                                                                                   2
GC 3084                                                                Chia                                                                                                                                                                                                                                                                                       T1
VA 0386                                                                Chinese onion                                                                                                                                                                                                                                                                              T1
FC 0001                                                                Citrus fruits                                                                                                                                                                                                                                                                              1
                                                                       Coriander (leaves, stems and roots)                                                                                                                                                                                                                                                        T10
SO 0691                                                                Cotton seed                                                                                                                                                                                                                                                                                *0.1
DF 0269                                                                Dried grapes (= currants, raisins and sultanas)                                                                                                                                                                                                                                            *0.05
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   0.05
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.02
VS 0380                                                                Fennel, bulb                                                                                                                                                                                                                                                                               T0.2
HH 0731                                                                Fennel, leaf                                                                                                                                                                                                                                                                               T3
VC 0045                                                                Fruiting vegetables, cucurbits                                                                                                                                                                                                                                                             0.1
VO 0050                                                                Fruiting vegetables, other than cucurbits {except Peppers; Sweet corn (corn-on-the-cob)}                                                                                                                                                                                                   1
                                                                       Ginger, Japanese                                                                                                                                                                                                                                                                           T2
HS 0784                                                                Ginger, root                                                                                                                                                                                                                                                                               *0.1
FB 0269                                                                Grapes                                                                                                                                                                                                                                                                                     2
DH 1100                                                                Hops, dry                                                                                                                                                                                                                                                                                  0.5
VA 0384                                                                Leek                                                                                                                                                                                                                                                                                       T0.5
VP 0060                                                                Legume vegetables                                                                                                                                                                                                                                                                          1
VL 0482                                                                Lettuce, head                                                                                                                                                                                                                                                                              2
VL 0483                                                                Lettuce, leaf                                                                                                                                                                                                                                                                              2
SO 0693                                                                Linseed                                                                                                                                                                                                                                                                                    *0.1
TN 0669                                                                Macadamia nuts                                                                                                                                                                                                                                                                             T1
FI 0345                                                                Mango                                                                                                                                                                                                                                                                                      T*0.01
MM 0095                                                                Meat (mammalian)                                                                                                                                                                                                                                                                           0.05
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      0.05
HH 0738                                                                Mints                                                                                                                                                                                                                                                                                      0.5
SO 0090                                                                Mustard seeds                                                                                                                                                                                                                                                                              T0.5
VA 0385                                                                Onion, bulb                                                                                                                                                                                                                                                                                T0.1
VA 0387                                                                Onion, Welsh                                                                                                                                                                                                                                                                               T2
HH 0740                                                                Parsley                                                                                                                                                                                                                                                                                    T10
SO 0697                                                                Peanut                                                                                                                                                                                                                                                                                     *0.05
FP 0230                                                                Pear                                                                                                                                                                                                                                                                                       3
VO 0051                                                                Peppers                                                                                                                                                                                                                                                                                    T2
                                                                       Peppers, chili, other cultivars                                                                                                                                                                                                                                                            T2
FP 0307                                                                Persimmon, Japanese                                                                                                                                                                                                                                                                        T0.05
FI 2540                                                                Pitaya [dragon fruit]                                                                                                                                                                                                                                                                      T0.2
SO 0698                                                                Poppy seed                                                                                                                                                                                                                                                                                 *0.05
PM 0110                                                                Poultry meat                                                                                                                                                                                                                                                                               *0.02
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   *0.02
VD 0070                                                                Pulses                                                                                                                                                                                                                                                                                     1
SO 0495                                                                Rape seed [canola]                                                                                                                                                                                                                                                                         0.5
VR 0075                                                                Root and tuber vegetables                                                                                                                                                                                                                                                                  1
SO 0700                                                                Sesame seed                                                                                                                                                                                                                                                                                *0.1
VA 0388                                                                Shallot                                                                                                                                                                                                                                                                                    T2
VL 0502                                                                Spinach                                                                                                                                                                                                                                                                                    T0.7
VA 0389                                                                Spring onion                                                                                                                                                                                                                                                                               T2
FS 0012                                                                Stone fruits {except Cherries}                                                                                                                                                                                                                                                             1
FB 0275                                                                Strawberry                                                                                                                                                                                                                                                                                 3
SO 0702                                                                Sunflower seed                                                                                                                                                                                                                                                                             *0.1
VO 0447                                                                Sweet corn (corn-on-the-cob)                                                                                                                                                                                                                                                               0.1
HS 0794                                                                Turmeric, root                                                                                                                                                                                                                                                                             T*0.02
Methoprene
ML 0812                                                                Cattle milk                                                                                                                                                                                                                                                                                0.1
GC 0080                                                                Cereal grains                                                                                                                                                                                                                                                                              2
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   *0.01
MM 0095                                                                Meat (mammalian) [in the fat]                                                                                                                                                                                                                                                              0.3
CM 0654                                                                Wheat bran, unprocessed                                                                                                                                                                                                                                                                    5
CF 1210                                                                Wheat germ                                                                                                                                                                                                                                                                                 10
Methoxyfenozide
TN 0660                                                                Almonds                                                                                                                                                                                                                                                                                    0.2
FI 0326                                                                Avocado                                                                                                                                                                                                                                                                                    0.5
FB 0020                                                                Blueberries                                                                                                                                                                                                                                                                                2
FT 0291                                                                Carob                                                                                                                                                                                                                                                                                      5
VD 0524                                                                Chick-pea (dry)                                                                                                                                                                                                                                                                            2
FC 0001                                                                Citrus fruits                                                                                                                                                                                                                                                                              1
SB 0716                                                                Coffee beans                                                                                                                                                                                                                                                                               0.2
SO 0691                                                                Cotton seed                                                                                                                                                                                                                                                                                2
VC 0424                                                                Cucumber                                                                                                                                                                                                                                                                                   T2
FI 0332                                                                Custard apple                                                                                                                                                                                                                                                                              0.3
DF 0269                                                                Dried grapes (= currants, raisins and sultanas)                                                                                                                                                                                                                                            6
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   0.05
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.01
VO 0050                                                                Fruiting vegetables, other than cucurbits {except Sweet corn (corn-on-the-cob)}                                                                                                                                                                                                            3
FB 0269                                                                Grapes                                                                                                                                                                                                                                                                                     2
FI 0341                                                                Kiwifruit                                                                                                                                                                                                                                                                                  2
VL 0482                                                                Lettuce, head                                                                                                                                                                                                                                                                              T30
VL 0483                                                                Lettuce, leaf                                                                                                                                                                                                                                                                              T30
FI 0343                                                                Litchi                                                                                                                                                                                                                                                                                     2
FI 0342                                                                Longan                                                                                                                                                                                                                                                                                     2
TN 0669                                                                Macadamia nuts                                                                                                                                                                                                                                                                             0.05
GC 0645                                                                Maize                                                                                                                                                                                                                                                                                      *0.02
FI 0345