Document ID: chunk:federal_register_of_legislation:F2025C00100:reg:8:p23
Version: federal_register_of_legislation:F2025C00100
Segment Type: reg
Provision Reference: reg 8 (pt 23/75)
Character Range: 123194–126072

that year.
Note 2: An application to renew the registration of an establishment will only need to be made if there is an expiry date for the registration (see subsection 116(1) of the Act).

4‑17  Requirements for renewal of registration
  For the purposes of paragraphs 117(2)(e) and (g) of the Act, the requirements prescribed by Part 1 of this Chapter are prescribed in relation to an establishment that is registered to prepare prescribed meat or meat products for export.
Note: Other requirements are provided by paragraphs 117(2)(a) to (d) of the Act. In addition, an approved arrangement covering operations to prepare the meat or meat products for export must be in force (see paragraph 117(2)(f) of the Act and item 5 of the table in section 2‑4 of this instrument).

Part 4—Variation of registration

4‑18  Alterations for which approval is not required
  For the purposes of subsection 122(2) of the Act, an alteration of a registered establishment is prescribed if it does not affect compliance with the conditions of registration of the establishment.

Part 5—Matters relating to applications

4‑19  Application of this Part
  This Part applies in relation to the following applications:
 (a) an application under section 111 of the Act to register an establishment for operations to prepare prescribed meat or meat products for export;
 (b) an application under section 116 of the Act to renew the registration of an establishment for operations to prepare prescribed meat or meat products for export;
 (c) an application under section 120 of the Act to do any of the following in relation to an establishment that is registered for operations to prepare prescribed meat or meat products for export:
 (i) vary the registration, or the particulars relating to the registration, of the establishment;
 (ii) approve an alteration of the establishment;
 (iii) vary the conditions of the registration of the establishment.

4‑20  Initial consideration period
  For the purposes of subsection 379(3) of the Act, the initial consideration period for an application is 120 days.
Note: The consideration period for an application starts on the day after the day the Secretary receives the application (see subsection 379(4) of the Act).

4‑21  Period within which request relating to application must be complied with
  For the purposes of paragraph 379(10)(b) of the Act, the period of 6 months is prescribed.

Part 6—Meat inspection services

Division 1—Allocation of meat inspection services

4‑22  Application for allocation of meat inspection services to establishment
 (1) The occupier of an establishment where operations to prepare prescribed meat or meat products for export are to be carried out may apply to the Secretary for a preliminary allocation of meat inspection services to the establishment.
Note 1: The occupier of certain registered establishments