Document ID: chunk:federal_register_of_legislation:F2025C00002:body:0:p11
Version: federal_register_of_legislation:F2025C00002
Segment Type: other
Provision Reference: 
Character Range: 108684–119013

leaf                                                            T15
Mandarins                                                                T3
Meat (mammalian)                                                         *0.05
Milks                                                                    *0.01
Peppers, chili                                                           T7
Peppers, sweet                                                           T7
Pitaya (dragon fruit)                                                    T20
Pome fruits [except Persimmon, Japanese]                                 10
Poultry, edible offal of                                                 *0.02
Poultry meat                                                             *0.02
Stone fruits                                                             15
Strawberry                                                               10
Tangelo, large-sized cultivars                                           T3
Tree nuts [except almonds]                                               3

Agvet chemical:  Carbaryl
Permitted residue:  Carbaryl
All other foods except animal food commodities                               0.02
Avocado                                                                      2
Barley                                                                       15
Beetroot                                                                     0.5
Cacao bean                                                                   0.02
Cereal grains [except barley; rice; sorghum, grain; sweet corns (subgroup)]  5
Coconut                                                                      *0.01
Cotton seed                                                                  3
Cranberry                                                                    3
Edible offal (mammalian)                                                     3
Eggs                                                                         *0.02
Feijoa                                                                       *0.01
Fruiting vegetables, cucurbits                                               *0.01
Grapes                                                                       *0.01
Guava                                                                        *0.01
Hazelnuts                                                                    0.01
Jaboticaba                                                                   *0.01
Jackfruit                                                                    *0.01
Lemon                                                                        3
Litchi                                                                       *0.01
Longan                                                                       *0.01
Macadamia nuts                                                               2
Mango                                                                        2
Meat (mammalian)                                                             0.07
Milks                                                                        0.1
Oilseed [except cotton seed]                                                 0.1
Oranges, sweet, sour                                                         3
Palm nuts                                                                    0.1
Peanut                                                                       0.1
Pecan                                                                        2
Peppers, chili, dried                                                        2
Pome fruits [except Persimmon, Japanese]                                     0.2
Potato                                                                       0.1
Poultry, edible offal of                                                     0.2
Poultry meat                                                                 *0.02
Pulses                                                                       0.1
Rambutan                                                                     *0.01
Raspberries, red, black                                                      15
Rice                                                                         7
Sorghum, grain                                                               10
Strawberry                                                                   *0.01
Stone fruits [except cherries (subgroup)]                                    0.5
Swede                                                                        2
Sweet potato                                                                 0.1
Turnip, garden                                                               2
Wheat bran, unprocessed                                                      10

Agvet chemical:  Carbendazim
Permitted residue:  Sum of carbendazim and 2-aminobenzimidazole, expressed as carbendazim
Apple                                                                                      0.2
Apricot                                                                                    2
Blackberry                                                                                 *0.1
Cherries                                                                                   20
Chives                                                                                     *0.1
Citron                                                                                     0.7
Currants, black, red, white                                                                0.1
Edible offal (mammalian)                                                                   0.2
Eggs                                                                                       *0.1
Garlic                                                                                     T*0.01
Grapefruit                                                                                 0.2
Grapes                                                                                     0.3
Lemon                                                                                      0.7
Lime                                                                                       0.7
Macadamia nuts                                                                             0.1
Mandarins                                                                                  0.7
Mango                                                                                      2
Meat (mammalian)                                                                           0.2
Milks                                                                                      *0.1
Mineola                                                                                    0.7
Mushrooms                                                                                  T1
Nectarine                                                                                  0.2
Oranges                                                                                    0.2
Peach                                                                                      0.2
Pear                                                                                       0.2
Peppers, chili                                                                             2
Peppers, chili, dried                                                                      20
Peppers [except peppers, chili]                                                            *0.1
Podded pea (young pods) (snow and sugar snap)                                              0.02
Poultry, edible offal of                                                                   *0.1
Poultry meat                                                                               *0.1
Pulses                                                                                     0.5
Raspberries, red, black                                                                    0.1
Rhubarb                                                                                    0.1
Rice, husked                                                                               2
Shaddock (pomelo)                                                                          0.2
Spices [except peppers, chili, dried; spices, seeds]                                       *0.1
Spices, seeds                                                                              5
Strawberry                                                                                 1
Tangelo [except mineola]                                                                   0.2
Tangors                                                                                    0.7
Tomato                                                                                     0.5

Agvet chemical:  Carbetamide
Permitted residue:  Carbetamide
Edible offal (mammalian)         *0.05
Eggs                             *0.05
Meat (mammalian)                 *0.05
Milks                            *0.05
Poultry, edible offal of         *0.05
Poultry meat                     *0.05
Pulses                           *0.01

Agvet chemical:  Carbofuran
Permitted residue:  Sum of carbofuran and 3-hydroxycarbofuran, expressed as carbofuran
Cotton seed                                                                             0.1
Sunflower seed                                                                          0.1

Agvet chemical:  Carbon disulphide
Permitted residue:  Carbon disulfide
Cereal grains [except sweet corns]    10
Pulses                                T10

Agvet chemical:  Carbonyl sulphide
Permitted residue:  Carbonyl sulphide
Cereal grains [except sweet corns]     T0.2
Pulses                                 T0.2
Rape seed (canola)                     T0.2

Agvet chemical:  Carbosulfan
see Carbofuran

Agvet chemical:  Carboxin
Permitted residue:  Carboxin
Cereal grains [except sweet corns]  0.1
Peanut                              0.2

Agvet chemical:  Carfentrazone-ethyl
Permitted residue:  Carfentrazone-ethyl
All other foods except animal food commodities               0.05
Assorted tropical and sub-tropical fruits –