Document ID: chunk:federal_register_of_legislation:F2025C00033:clause:1_4:p1
Version: federal_register_of_legislation:F2025C00033
Segment Type: clause
Provision Reference: sch 1 cl 4 (pt 1/3)
Character Range: 102611–105480

4                                       For lambs that are slaughtered, the sum of the following components:
                                        (a) 62.6 cents per head (the marketing component);
                                        (b) 11.3 cents per head (the research and development component);
                                        (c) 1.4 cents per head (the biosecurity activity component);
                                        (d) 0 cents per head (the biosecurity response component);
                                        (e) 4.7 cents per head (the National Residue Survey component)

Definitions
 (4) The sale price, per head of sheep or lambs, in relation to a transaction entered into by which the ownership of the sheep or lambs is transferred from one person to another, means:
 (a) the price per head stated for the transaction, unless paragraph (b), (c) or (d) applies; or
 (b) if the price stated for the transaction is a live‑weight sale price per kilogram—that price multiplied by the weight of the animal in kilograms; or
 (c) if the price stated for the transaction is a hot carcase weight sale price per kilogram and that price includes the recovery value of the non‑carcase material—that price multiplied by the animal's hot carcase weight in kilograms; or
 (d) if the price stated for the transaction is a hot carcase weight sale price per kilogram and that price does not include the recovery value of the non‑carcase material—the sum of:
 (i) that price multiplied by the animal's hot carcase weight in kilograms; and
 (ii) the amount identified as the recovery value of the non‑carcase material.
 (5) Non‑carcase material means the skin, fleece, offal and other by‑products of a carcase that are sold or supplied to a buyer or buyers.

Rounding
 (6) If the amount that would otherwise be the sale price, per head of sheep or lambs, is not a multiple of 10 cents, the sale price is to be rounded to the nearest multiple of 10 cents (rounding up if necessary).

14‑9  Levy payer

Transfer of ownership of sheep or lambs
 (1) The levy imposed by subclause 14‑6(1) on a transaction is payable by the person who owns the sheep or lambs immediately before the transaction is entered into.

Slaughter of sheep or lambs
 (2) The levy imposed by subclause 14‑6(2) on the slaughter of sheep or lambs at an abattoir is payable by the person who owns the sheep or lambs immediately before the delivery to the abattoir.
 (3) The levy imposed by subclause 14‑6(3) on the slaughter of sheep or lambs at an abattoir is payable by the proprietor of the abattoir.
 (4) The levy imposed by subclause 14‑6(4) on the slaughter of sheep or lambs at an abattoir is payable by the person who owns the sheep or lambs at the time of the slaughter.

14‑10  Application provisions
 (1) Subclause 14‑6(1) applies in relation to a transaction entered into