Document ID: chunk:federal_register_of_legislation:F2025C00202:clause:1_5:p12
Version: federal_register_of_legislation:F2025C00202
Segment Type: clause
Provision Reference: sch 1 cl 5 (pt 12/128)
Character Range: 310525–338641

0812                                                                Cattle meat                                                                                                                                                                                                                                                                                *0.02
ML 0812                                                                Cattle milk                                                                                                                                                                                                                                                                                *0.01
MO 0812                                                                Cattle, edible offal of                                                                                                                                                                                                                                                                    *0.02
Chlorantraniliprole
                                                                       All other foods                                                                                                                                                                                                                                                                            T0.1
FI 0326                                                                Avocado                                                                                                                                                                                                                                                                                    T2
FB 0020                                                                Blueberries                                                                                                                                                                                                                                                                                T3
VB 0040                                                                Brassica (cole or cabbage) vegetables, head cabbages, flowerhead brassicas                                                                                                                                                                                                                 0.5
FB 2005                                                                Cane berries                                                                                                                                                                                                                                                                               T1
VS 0624                                                                Celery                                                                                                                                                                                                                                                                                     5
FC 0001                                                                Citrus fruits                                                                                                                                                                                                                                                                              T0.7
SB 0715                                                                Cocoa beans                                                                                                                                                                                                                                                                                T0.2
                                                                       Coriander (leaves, stems and roots)                                                                                                                                                                                                                                                        T20
SO 0691                                                                Cotton seed                                                                                                                                                                                                                                                                                0.3
DF 0167                                                                Dried fruits                                                                                                                                                                                                                                                                               2
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   0.02
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       0.03
VC 0045                                                                Fruiting vegetables, cucurbits                                                                                                                                                                                                                                                             0.2
VO 0050                                                                Fruiting vegetables, other than cucurbits {except Peppers, Chili; Sweet corn (corn-on-the-cob)}                                                                                                                                                                                            0.3
HS 0784                                                                Ginger, root                                                                                                                                                                                                                                                                               T0.1
FB 0269                                                                Grapes                                                                                                                                                                                                                                                                                     0.3
SO 3154                                                                Hempseed                                                                                                                                                                                                                                                                                   T1
HH 0092                                                                Herbs                                                                                                                                                                                                                                                                                      T20
VL 0053                                                                Leafy vegetables {except Lettuce, head; Rucola [rocket]}                                                                                                                                                                                                                                   15
VP 0060                                                                Legume vegetables                                                                                                                                                                                                                                                                          1
VL 0482                                                                Lettuce, head                                                                                                                                                                                                                                                                              3
SO 0693                                                                Linseed                                                                                                                                                                                                                                                                                    T0.5
GC 2091                                                                Maize cereals                                                                                                                                                                                                                                                                              T*0.01
MM 0095                                                                Meat (mammalian) [in the fat]                                                                                                                                                                                                                                                              0.02
                                                                       Mexican tarragon                                                                                                                                                                                                                                                                           T20
FM 0183                                                                Milk fats                                                                                                                                                                                                                                                                                  0.1
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      0.02
VD 0536                                                                Mung bean (dry)                                                                                                                                                                                                                                                                            0.7
SO 0697                                                                Peanut                                                                                                                                                                                                                                                                                     T0.02
VO 0444                                                                Peppers, chili                                                                                                                                                                                                                                                                             1
FP 0009                                                                Pome fruits                                                                                                                                                                                                                                                                                0.3
VR 0589                                                                Potato                                                                                                                                                                                                                                                                                     *0.01
PM 0110                                                                Poultry meat [in the fat]                                                                                                                                                                                                                                                                  *0.01
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   *0.01
VD 0070                                                                Pulses {except Mung bean (dry)}                                                                                                                                                                                                                                                            0.07
GC 0649                                                                Rice                                                                                                                                                                                                                                                                                       T0.3
VS 0627                                                                Rhubarb                                                                                                                                                                                                                                                                                    5
VR 0075                                                                Root and tuber vegetables {except Potato}                                                                                                                                                                                                                                                  T0.5
VL 0496                                                                Rucola [rocket]                                                                                                                                                                                                                                                                            T20
SO 0700                                                                Sesame seed                                                                                                                                                                                                                                                                                T0.5
GC 2089                                                                Sorghum grain and millet                                                                                                                                                                                                                                                                   T1
FS 0012                                                                Stone fruits                                                                                                                                                                                                                                                                               1
FB 0275                                                                Strawberry                                                                                                                                                                                                                                                                                 T2
GS 0659                                                                Sugar cane                                                                                                                                                                                                                                                                                 T0.5
SO 2091                                                                Sunflower seeds                                                                                                                                                                                                                                                                            T0.1
VO 0447                                                                Sweet corn (corn-on-the-cob)                                                                                                                                                                                                                                                               *0.01
TN 0085                                                                Tree nuts                                                                                                                                                                                                                                                                                  0.1
Chlordane
GC 0080                                                                Cereal grains                                                                                                                                                                                                                                                                              E0.02
FC 0001                                                                Citrus fruits                                                                                                                                                                                                                                                                              E0.02
OC 0691                                                                Cotton seed oil, crude                                                                                                                                                                                                                                                                     E0.05
OR 0691                                                                Cotton seed oil, edible                                                                                                                                                                                                                                                                    E0.02
WC 0143                                                                Crustaceans                                                                                                                                                                                                                                                                                E0.05
WD 0120                                                                Diadromous fish                                                                                                                                                                                                                                                                            E0.05
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   E0.02
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       E0.02
WF 0115                                                                Freshwater fish                                                                                                                                                                                                                                                                            E0.05
VC 0045                                                                Fruiting vegetables, cucurbits                                                                                                                                                                                                                                                             E0.05
OC 0693                                                                Linseed oil, crude                                                                                                                                                                                                                                                                         E0.05
WS 0125                                                                Marine fish                                                                                                                                                                                                                                                                                E0.05
MM 0095                                                                Meat (mammalian) [in the fat]                                                                                                                                                                                                                                                              E0.2
ML 0106                                                                Milks [in the fat]                                                                                                                                                                                                                                                                         E0.05
IM 0150                                                                Molluscs, including cephalopods                                                                                                                                                                                                                                                            E0.05
FI 0353                                                                Pineapple                                                                                                                                                                                                                                                                                  E0.02
FP 0009                                                                Pome fruits                                                                                                                                                                                                                                                                                E0.02
OC 0541                                                                Soya bean oil, crude                                                                                                                                                                                                                                                                       E0.05
OR 0541                                                                Soya bean oil, refined                                                                                                                                                                                                                                                                     E0.02
FS 0012                                                                Stone fruits                                                                                                                                                                                                                                                                               E0.02
VR 0596                                                                Sugar beet                                                                                                                                                                                                                                                                                 E0.1
                                                                       Vegetables {except Fruiting vegetables, cucurbits; Sugar beet}                                                                                                                                                                                                                             E0.02
Chlorfenapyr
VB 0040                                                                Brassica (cole or cabbage) vegetables, head cabbages, flowerhead brassicas                                                                                                                                                                                                                 0.5
VL 0467                                                                Chinese cabbage                                                                                                                                                                                                                                                                            3
SO 0691                                                                Cotton seed                                                                                                                                                                                                                                                                                0.5
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   *0.05
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.01
MM 0095                                                                Meat (mammalian) [in the