Document ID: chunk:federal_register_of_legislation:C2025C00043:clause:3_0714
Version: federal_register_of_legislation:C2025C00043
Segment Type: clause
Provision Reference: sch 3 cl 0714
Character Range: 280197–285015

0714        MANIOC, ARROWROOT, SALEP, JERUSALEM ARTICHOKES, SWEET POTATOES AND SIMILAR ROOTS AND TUBERS WITH HIGH STARCH OR INULIN CONTENT, FRESH, CHILLED, FROZEN OR DRIED, WHETHER OR NOT SLICED OR IN THE FORM OF PELLETS; SAGO PITH:
0714.10     ‑Manioc (cassava):
0714.10.10  ‑‑‑Frozen                                                                                                                                                                                                                     Free
0714.10.90  ‑‑‑Other                                                                                                                                                                                                                      Free
0714.20     ‑Sweet potatoes:
0714.20.10  ‑‑‑Frozen                                                                                                                                                                                                                     5%
                                                                                                                                                                                                                                          DCS:Free
                                                                                                                                                                                                                                          CA:Free
0714.20.90  ‑‑‑Other                                                                                                                                                                                                                      Free
0714.30     ‑Yams (Dioscorea spp.):
0714.30.10  ‑‑‑Frozen                                                                                                                                                                                                                     Free
0714.30.90  ‑‑‑Other                                                                                                                                                                                                                      Free
0714.40     ‑Taro (Colocasia spp.):
0714.40.10  ‑‑‑Frozen                                                                                                                                                                                                                     Free
0714.40.90  ‑‑‑Other                                                                                                                                                                                                                      Free
0714.50     ‑Yautia (Xanthosoma spp.):
0714.50.10  ‑‑‑Frozen                                                                                                                                                                                                                     Free
0714.50.90  ‑‑‑Other                                                                                                                                                                                                                      Free
0714.90     ‑Other:
0714.90.10  ‑‑‑Frozen                                                                                                                                                                                                                     Free
0714.90.90  ‑‑‑Other                                                                                                                                                                                                                      Free

Chapter 8—Edible fruit and nuts; peel of citrus fruit or melons

Notes.
 1.‑ This Chapter does not cover inedible nuts or fruits.
 2.‑ Chilled fruits and nuts are to be classified in the same headings as the corresponding fresh fruits and nuts.
 3.‑ Dried fruit or dried nuts of this Chapter may be partially rehydrated, or treated for the following purposes:
 (a) For additional preservation or stabilisation (for example, by moderate heat treatment, sulphuring, the addition of sorbic acid or potassium sorbate),
 (b) To improve or maintain their appearance (for example, by the addition of vegetable oil or small quantities of glucose syrup),
provided that they retain the character of dried fruit or dried nuts.
 4.‑ 0812 applies to fruit and nuts which have been treated solely to ensure their provisional preservation during transport or storage prior to use (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), provided they remain unsuitable for immediate consumption in that state.