Document ID: chunk:federal_register_of_legislation:F2025C00202:clause:1_5:p37
Version: federal_register_of_legislation:F2025C00202
Segment Type: clause
Provision Reference: sch 1 cl 5 (pt 37/128)
Character Range: 983009–1012905

oil production                                                                                                                                                                                                                                                                  1
FI 0350                                                                Papaya [pawpaw]                                                                                                                                                                                                                                                                            0.5
VR 0589                                                                Potato                                                                                                                                                                                                                                                                                     0.07
PM 0110                                                                Poultry meat                                                                                                                                                                                                                                                                               *0.01
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   *0.01
VR 0508                                                                Sweet potato                                                                                                                                                                                                                                                                               0.07
FT 0305                                                                Table olives                                                                                                                                                                                                                                                                               1
Fluquinconazole
GC 0640                                                                Barley                                                                                                                                                                                                                                                                                     *0.02
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   0.2
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.02
MM 0095                                                                Meat (mammalian) [in the fat]                                                                                                                                                                                                                                                              0.5
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      *0.02
SO 0090                                                                Mustard seeds                                                                                                                                                                                                                                                                              T*0.01
FP 0009                                                                Pome fruits                                                                                                                                                                                                                                                                                0.3
PM 0110                                                                Poultry meat [in the fat]                                                                                                                                                                                                                                                                  *0.02
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   *0.02
SO 0495                                                                Rape seed [canola]                                                                                                                                                                                                                                                                         *0.01
GC 0654                                                                Wheat                                                                                                                                                                                                                                                                                      *0.02
Fluralaner
MF 0812                                                                Cattle fat                                                                                                                                                                                                                                                                                 0.7
                                                                       Cattle muscle                                                                                                                                                                                                                                                                              0.07
MO 0812                                                                Cattle, edible offal of {except; kidney, liver}                                                                                                                                                                                                                                            0.25
MO 1280                                                                Cattle, kidney                                                                                                                                                                                                                                                                             0.25
MO 1281                                                                Cattle, liver                                                                                                                                                                                                                                                                              0.6
PE 0840                                                                Chicken eggs                                                                                                                                                                                                                                                                               1.3
                                                                       Chicken fat/skin                                                                                                                                                                                                                                                                           0.6
                                                                       Chicken, kidney                                                                                                                                                                                                                                                                            0.4
                                                                       Chicken, liver                                                                                                                                                                                                                                                                             0.6
                                                                       Chicken muscle                                                                                                                                                                                                                                                                             0.06
MF 0822                                                                Sheep fat                                                                                                                                                                                                                                                                                  0.35
MM 0822                                                                Sheep muscle                                                                                                                                                                                                                                                                               0.1
MO 1288                                                                Sheep, kidney                                                                                                                                                                                                                                                                              0.15
MO 1289                                                                Sheep, liver                                                                                                                                                                                                                                                                               0.4
Fluroxypyr
GC 0080                                                                Cereal grains                                                                                                                                                                                                                                                                              0.2
MO 0105                                                                Edible offal (mammalian) {except Kidney}                                                                                                                                                                                                                                                   0.1
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.01
                                                                       Kidney (mammalian)                                                                                                                                                                                                                                                                         1
MM 0095                                                                Meat (mammalian) [in the fat]                                                                                                                                                                                                                                                              0.1
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      0.1
VA 0385                                                                Onion, bulb                                                                                                                                                                                                                                                                                T0.03
PM 0110                                                                Poultry meat                                                                                                                                                                                                                                                                               *0.05
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   *0.05
CM 1206                                                                Rice bran, unprocessed                                                                                                                                                                                                                                                                     T0.3
GS 0659                                                                Sugar cane (in the juice)                                                                                                                                                                                                                                                                  0.2
VO 0447                                                                Sweet corn (corn-on-the-cob)                                                                                                                                                                                                                                                               0.2
Flutolanil
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   *0.05
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.05
MM 0095                                                                Meat (mammalian) [in the fat]                                                                                                                                                                                                                                                              *0.05
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      *0.05
VR 0589                                                                Potato                                                                                                                                                                                                                                                                                     0.05
PM 0110                                                                Poultry meat [in the fat]                                                                                                                                                                                                                                                                  *0.05
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   *0.05
Flutriafol
                                                                       All other foods                                                                                                                                                                                                                                                                            0.5
GC 0640                                                                Barley                                                                                                                                                                                                                                                                                     0.2
GC 0080                                                                Cereal grains {except Barley}                                                                                                                                                                                                                                                              0.1
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   0.5
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.05
VP 0528                                                                Garden pea (young pods)                                                                                                                                                                                                                                                                    *0.01
MM 0095                                                                Meat (mammalian)                                                                                                                                                                                                                                                                           *0.05
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      *0.05
SO 0090                                                                Mustard seeds                                                                                                                                                                                                                                                                              T0.07
SO 0088                                                                Oilseed {except Mustard seeds; Rape seed [canola]}                                                                                                                                                                                                                                         0.05
PM 0110                                                                Poultry meat                                                                                                                                                                                                                                                                               *0.05
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   *0.05
VD 0070                                                                Pulses                                                                                                                                                                                                                                                                                     0.05
SO 0495                                                                Rape seed [canola]                                                                                                                                                                                                                                                                         0.07
GS 0659                                                                Sugar cane                                                                                                                                                                                                                                                                                 *0.01
Fluvalinate
FP 0226                                                                Apple                                                                                                                                                                                                                                                                                      0.1
VS 0621                                                                Asparagus                                                                                                                                                                                                                                                                                  0.2
VR 0577                                                                Carrot                                                                                                                                                                                                                                                                                     T*0.01
VB 0404                                                                Cauliflower                                                                                                                                                                                                                                                                                0.5
SO 0691                                                                Cotton seed                                                                                                                                                                                                                                                                                0.1
                                                                       Honey                                                                                                                                                                                                                                                                                      T*0.01
TN 0669                                                                Macadamia nut                                                                                                                                                                                                                                                                              *0.01
FS 0012                                                                Stone fruits                                                                                                                                                                                                                                                                               0.05
FB 1235                                                                Table-grapes                                                                                                                                                                                                                                                                               0.05
VO 0448                                                                Tomato                                                                                                                                                                                                                                                                                     0.5
Fluoxapiprolin
DF 0269                                                                Dried grapes (= currants, raisins and sultanas)                                                                                                                                                                                                                                            0.5
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   *0.01
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.01
FB 0269                                                                Grapes                                                                                                                                                                                                                                                                                     0.15
MM 0095                                                                Meat (mammalian) [in the fat]                                                                                                                                                                                                                                                              *0.01
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      *0.01
PM 0110                                                                Poultry meat [in the fat]                                                                                                                                                                                                                                                                  *0.01
PO 0111                                                                Poultry, edible offal