Document ID: chunk:federal_register_of_legislation:F2025C00202:clause:1_5:p13
Version: federal_register_of_legislation:F2025C00202
Segment Type: clause
Provision Reference: sch 1 cl 5 (pt 13/128)
Character Range: 336735–365830

E0.02
Chlorfenapyr
VB 0040                                                                Brassica (cole or cabbage) vegetables, head cabbages, flowerhead brassicas                                                                                                                                                                                                                 0.5
VL 0467                                                                Chinese cabbage                                                                                                                                                                                                                                                                            3
SO 0691                                                                Cotton seed                                                                                                                                                                                                                                                                                0.5
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   *0.05
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.01
MM 0095                                                                Meat (mammalian) [in the fat]                                                                                                                                                                                                                                                              0.05
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      *0.01
FS 0247                                                                Peach                                                                                                                                                                                                                                                                                      1
FP 0009                                                                Pome fruits                                                                                                                                                                                                                                                                                0.5
PM 0110                                                                Poultry meat [in the fat]                                                                                                                                                                                                                                                                  *0.01
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   *0.01
Chlorfenvinphos
MM 0812                                                                Cattle meat [in the fat]                                                                                                                                                                                                                                                                   T0.2
ML 0812                                                                Cattle milk [in the fat]                                                                                                                                                                                                                                                                   T0.2
MO 0812                                                                Cattle, edible offal of                                                                                                                                                                                                                                                                    T*0.1
MM 0813                                                                Deer meat [in the fat]                                                                                                                                                                                                                                                                     T0.2
MM 0814                                                                Goat meat [in the fat]                                                                                                                                                                                                                                                                     T0.2
MO 0814                                                                Goat, edible offal of                                                                                                                                                                                                                                                                      T*0.1
MM 0822                                                                Sheep meat [in the fat]                                                                                                                                                                                                                                                                    T0.2
MO 0822                                                                Sheep, edible offal of                                                                                                                                                                                                                                                                     T*0.1
Chlorhexidine
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      0.05
MF 0822                                                                Sheep fat                                                                                                                                                                                                                                                                                  *0.5
MM 0822                                                                Sheep meat                                                                                                                                                                                                                                                                                 *0.5
MO 0822                                                                Sheep, edible offal of                                                                                                                                                                                                                                                                     *0.5
Chloridazon
VR 0574                                                                Beetroot                                                                                                                                                                                                                                                                                   0.5
                                                                       Beetroot leaves                                                                                                                                                                                                                                                                            1
VL 0464                                                                Chard [silver beet]                                                                                                                                                                                                                                                                        1
VL 0502                                                                Spinach                                                                                                                                                                                                                                                                                    1
Chlormequat
DF 0269                                                                Dried grapes (= currants, raisins and sultanas)                                                                                                                                                                                                                                            0.75
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   0.5
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       0.1
FB 0269                                                                Grapes                                                                                                                                                                                                                                                                                     0.75
MM 0095                                                                Meat (mammalian)                                                                                                                                                                                                                                                                           0.2
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      0.5
PM 0110                                                                Poultry meat                                                                                                                                                                                                                                                                               *0.05
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   0.1
GC 0654                                                                Wheat                                                                                                                                                                                                                                                                                      5
Chloropicrin
GC 0080                                                                Cereal grains                                                                                                                                                                                                                                                                              *0.1
Chlorothalonil
TN 0660                                                                Almonds                                                                                                                                                                                                                                                                                    T0.1
FS 0240                                                                Apricot                                                                                                                                                                                                                                                                                    7
VS 0621                                                                Asparagus                                                                                                                                                                                                                                                                                  T*0.1
FI 0327                                                                Banana                                                                                                                                                                                                                                                                                     3
FB 0018                                                                Berries and other small fruits {except Currants, black; Grapes}                                                                                                                                                                                                                            T10
VB 0402                                                                Brussels sprouts                                                                                                                                                                                                                                                                           7
VR 0577                                                                Carrot                                                                                                                                                                                                                                                                                     7
VS 0624                                                                Celery                                                                                                                                                                                                                                                                                     10
FS 0013                                                                Cherries                                                                                                                                                                                                                                                                                   10
                                                                       Coriander (leaves, stems and roots)                                                                                                                                                                                                                                                        T20
FB 0278                                                                Currant, black                                                                                                                                                                                                                                                                             10
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   7
VO 0440                                                                Egg plant [aubergine]                                                                                                                                                                                                                                                                      T10
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.05
VS 0380                                                                Fennel, bulb                                                                                                                                                                                                                                                                               5
HH 0731                                                                Fennel, leaf                                                                                                                                                                                                                                                                               5
HS 0731                                                                Fennel, seed                                                                                                                                                                                                                                                                               5
VC 0045                                                                Fruiting vegetables, cucurbits                                                                                                                                                                                                                                                             5
VR 0581                                                                Galangal, greater                                                                                                                                                                                                                                                                          T7
VR 0582                                                                Galangal, lesser                                                                                                                                                                                                                                                                           T7
VA 0381                                                                Garlic                                                                                                                                                                                                                                                                                     10
FB 0269                                                                Grapes                                                                                                                                                                                                                                                                                     10
VL 0053                                                                Leafy vegetables {except Lettuce}                                                                                                                                                                                                                                                          T100
VA 0384                                                                Leek                                                                                                                                                                                                                                                                                       T10
VL 0482                                                                Lettuce, head                                                                                                                                                                                                                                                                              T10
VL 0483                                                                Lettuce, leaf                                                                                                                                                                                                                                                                              T10
FI 0345                                                                Mango                                                                                                                                                                                                                                                                                      T1
MM 0095                                                                Meat (mammalian) [in the fat]                                                                                                                                                                                                                                                              2
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      0.05
FS 0245                                                                Nectarine                                                                                                                                                                                                                                                                                  7
VA 0385                                                                Onion, bulb                                                                                                                                                                                                                                                                                10
VA 0387                                                                Onion, Welsh                                                                                                                                                                                                                                                                               T10
FI 0350                                                                Papaya [pawpaw]                                                                                                                                                                                                                                                                            10
HH 0740                                                                Parsley                                                                                                                                                                                                                                                                                    T20
FS 0247                                                                Peach                                                                                                                                                                                                                                                                                      30
SO 0697                                                                Peanut                                                                                                                                                                                                                                                                                     0.2
VP 0063                                                                Peas                                                                                                                                                                                                                                                                                       10
FI 0352                                                                Persimmon, American                                                                                                                                                                                                                                                                        T5
FP 0307                                                                Persimmon, Japanese                                                                                                                                                                                                                                                                        T5
TN 0675                                                                Pistachio nut                                                                                                                                                                                                                                                                              T0.1
FS 0014                                                                Plums (including prunes)                                                                                                                                                                                                                                                                   10
VR 0589                                                                Potato                                                                                                                                                                                                                                                                                     0.1
PM 0110                                                                Poultry meat                                                                                                                                                                                                                                                                               *0.05
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   *0.05
VD