Document ID: chunk:federal_register_of_legislation:F2025C00002:body:0:p28
Version: federal_register_of_legislation:F2025C00002
Segment Type: other
Provision Reference: 
Character Range: 289105–297020

Peppers, chili, dried                                                                                    0.2
Pulses                                                                                                   *0.01
Rape seed (canola)                                                                                       *0.01
Root and tuber vegetables [except potato]                                                                *0.01
Sorghum, grain                                                                                           *0.002
Strawberry                                                                                               0.05
Sweet corn (corn-on-the-cob)                                                                             *0.002
Tea, green, black                                                                                        *0.02
Wheat, similar grains, and pseudocereals without husks                                                   T*0.01

Agvet chemical:  Endosulfan
Permitted residue:  Sum of A- and B- endosulfan and endosulfan sulphate
Cacao beans                                                              0.2
Tea, green, black                                                        10

Agvet chemical:  Endothal
Permitted residue:  Endothal
Edible offal (mammalian)      T*0.05
Eggs                          T*0.05
Hops, dry                     0.1
Meat (mammalian)              T*0.05
Milks                         T*0.01
Poultry, edible offal of      T*0.05
Poultry meat                  T*0.05

Agvet chemical:  Enilconazole
see Imazalil

Agvet chemical:  Epoxiconazole
Permitted residue:  Epoxiconazole
Avocado                             0.5
Banana                              1
Cereal grains [except sweet corns]  0.05
Edible offal (mammalian)            0.05
Eggs                                *0.01
Meat (mammalian)                    *0.01
Milks                               *0.005
Poultry, edible offal of            *0.01
Poultry meat (in the fat)           *0.01
Wheat bran, unprocessed             0.3
Wheat germ                          0.2

Agvet chemical:  Eprinomectin
Permitted residue:  Eprinomectin B1a
Cattle, edible offal of               2
Cattle fat                            0.5
Cattle meat                           0.1
Cattle milk                           0.03
Deer, edible offal of                 2
Deer meat                             0.1

Agvet chemical:  EPTC
Permitted residue:  EPTC
All other foods except animal food commodities  0.04
Cereal grains                                   *0.04
Edible offal (mammalian)                        *0.1
Eggs                                            *0.01
Meat (mammalian)                                *0.1
Milks                                           *0.1
Oilseed                                         0.1
Palm nuts                                       0.1
Peanut                                          0.1
Potato                                          0.1
Poultry, edible offal of                        *0.05
Poultry meat                                    *0.05
Vegetables [except potato]                      *0.04

Agvet chemical:  Erythromycin
Permitted residue:  Inhibitory substance, identified as erythromycin
Edible offal (mammalian)                                              *0.3
Meat (mammalian)                                                      *0.3
Milks                                                                 *0.04
Poultry, edible offal of                                              *0.3
Poultry meat                                                          *0.3

Agvet chemical:  Esfenvalerate
see Fenvalerate

Agvet chemical:  Ethephon
Permitted residue:  Ethephon
All other foods except animal food commodities  0.1
Apple                                           1
Banana                                          T*0.05
Barley                                          1
Blueberries                                     T10
Cherries                                        15
Cotton seed                                     2
Cotton seed oil, crude                          *0.1
Currant, black                                  1
Edible offal (mammalian)                        0.2
Eggs                                            *0.2
Grapes                                          6
Kiwifruit                                       0.1
Lychee                                          T*0.05
Macadamia nuts                                  *0.1
Mandarins                                       2
Mango                                           T*0.02
Meat (mammalian)                                0.1
Milks                                           0.1
Nectarine                                       0.01
Olives                                          T20
Oranges, sweet, sour                            2
Papaya                                          T1
Peach                                           0.5
Pineapple                                       2
Poultry, edible offal of                        *0.2
Poultry meat                                    *0.1
Sugar cane                                      0.5
Sugar cane molasses                             7
Tomato                                          2
Walnuts                                         T5
Wheat                                           T1

Agvet chemical:  Ethion
Permitted residue:  Ethion
Cattle, edible offal of                   2.5
Cattle meat (in the fat)                  2.5
Citrus fruits [except kumquats]           1
Cotton seed                               0.1
Cotton seed oil, crude                    0.05
Grapes                                    2
Milks (in the fat)                        0.5
Pome fruits [except Persimmon, Japanese]  1
Stone fruits [except jujube, Chinese]     1
Tea, green, black                         5

Agvet chemical: Ethiprole

Permitted residue—commodities of plant origin: Ethiprole

Permitted residue—commodities of animal origin:

Sum of ethiprole and 5-amino-1-(2,6-dichloro-4-trifluoromethylphenyl)-4-ethylsulfonylpyrazole-3-carbonitrile (ethiprole-sulfone), expressed as parent equivalents.

Coffee beans                                                                                                                                                        0.07
Coffee beans, roasted                                                                                                                                               0.2
Edible offal (mammalian)                                                                                                                                            0.1
Eggs                                                                                                                                                                0.05
Fats (mammalian)                                                                                                                                                    0.15
Meat (mammalian)                                                                                                                                                    0.15
Milk fats                                                                                                                                                           0.5
Milks                                                                                                                                                               0.01
Poultry, Edible offal of                                                                                                                                            0.05
Poultry fats                                                                                                                                                        0.05