Document ID: chunk:federal_register_of_legislation:F2018N00131:body:0:p40
Version: federal_register_of_legislation:F2018N00131
Segment Type: other
Provision Reference: 
Character Range: 102566–105492

kept any soiled clothing or bedding;
       (h)       subject to clause 8.3.10;
          (i)         keep, store, prepare or cook food in any sleeping apartment; or
          (ii)        unless sick or invalid and unable to leave a sleeping apartment for that reason, use a sleeping apartment for dining purposes;
          (iii)      place or keep, in any part of a lodging house, any luggage, clothing, bedding, or furniture that is infested with vectors of disease;
       (j)         store or keep such a quantity of furniture, material or goods within the lodging house;
          (i)         in any kitchen, living or sleeping apartment so as to prevent the cleaning of the floors, walls, fittings or fixtures; or
          (ii)        in a sleeping apartment so as to decrease the air space to less than the minimum required by this Part;
       (k)       obstruct or prevent the keeper or manager from inspecting or examining the room or rooms occupied by the lodger or resident; or
       (l)         fix any fastener or change any lock to a door or room without the written approval of the keeper.

Approval for storage of food
    8.3.10
    (1)  An EHO may;
       (a)       upon written application from a keeper, approve the storage of food within a refrigerator or sealed container in a sleeping apartment; and
       (b)       withdraw the approval if a nuisance or vector of disease infestation is found to exist in the lodging house.
    (2)  The keeper of a serviced apartment may permit the storage and consumption of food within that apartment if suitable storage and dining facilities are provided.

  Part 9 - Offensive trades
      Division 1 - General

Interpretation
9.1.1 In this Part, unless the context otherwise requires;
Act in this Part shall only mean the Health (Miscellaneous Provisions) Act (CI) 1911 as specified in this Part;
occupier in relation to premises includes the person registered as the occupier of the premises specified in the Certificate of Registration;
offensive trade means any one or more of the trades, businesses or occupations usually carried on, in or connected with, the following works or establishments;
       (a) fish processing premises, fish curing premises and shellfish and crustacean processing establishments;
       (b) laundries, dry cleaning premises and dye works; and
       (c) any trade as defined by Section 186 of the Act;
premises includes houses.

Consent to establish an offensive trade
9.1.2 A person seeking the consent of the local government under Section 187 of the Act to establish an offensive trade shall make application in the form prescribed in Schedule 9 and in accordance with the local government's Town Planning Scheme.

False statement
9.1.3 A person who makes a false statement in an application under Section 9.1.2 shall be guilty of an offence.

Registration of premises
9.1.4 An application for the registration of premises