Document ID: chunk:federal_register_of_legislation:F2025C00202:clause:1_5:p29
Version: federal_register_of_legislation:F2025C00202
Segment Type: clause
Provision Reference: sch 1 cl 5 (pt 29/128)
Character Range: 767491–796703

WD 0120                                                                Diadromous fish                                                                                                                                                                                                                                                                            1
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   1
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       0.1
WF 0115                                                                Freshwater fish                                                                                                                                                                                                                                                                            1
WS 0125                                                                Marine fish                                                                                                                                                                                                                                                                                1
MM 0095                                                                Meat (mammalian)                                                                                                                                                                                                                                                                           0.5
PM 0110                                                                Poultry meat [in the fat]                                                                                                                                                                                                                                                                  0.5
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   0.1
Ethoxysulfuron
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   *0.05
MM 0095                                                                Meat (mammalian)                                                                                                                                                                                                                                                                           *0.05
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      *0.01
GS 0659                                                                Sugar cane                                                                                                                                                                                                                                                                                 *0.01
Ethyl formate
DF 0167                                                                Dried fruits                                                                                                                                                                                                                                                                               1
Ethylene dichloride
GC 0080                                                                Cereal grains                                                                                                                                                                                                                                                                              *0.1
Etofenprox
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   *0.01
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.01
MM 0095                                                                Meat (mammalian) [in the fat]                                                                                                                                                                                                                                                              *0.01
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      *0.01
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   *0.01
PM 0110                                                                Poultry meat [in the fat]                                                                                                                                                                                                                                                                  *0.01
FS 0012                                                                Stone fruits {except Cherries}                                                                                                                                                                                                                                                             5
Etoxazole
TN 0660                                                                Almonds                                                                                                                                                                                                                                                                                    *0.01
FI 0326                                                                Avocado                                                                                                                                                                                                                                                                                    T0.1
FI 0327                                                                Banana                                                                                                                                                                                                                                                                                     0.2
FB 2005                                                                Cane berries                                                                                                                                                                                                                                                                               T0.5
VL 0465                                                                Chervil                                                                                                                                                                                                                                                                                    T1
FC 0001                                                                Citrus fruits                                                                                                                                                                                                                                                                              0.5
                                                                       Coriander (leaves, stems and roots)                                                                                                                                                                                                                                                        T1
SO 0691                                                                Cotton seed                                                                                                                                                                                                                                                                                0.2
FI 0332                                                                Custard apple                                                                                                                                                                                                                                                                              T0.1
DF 0269                                                                Dried grapes (= currants, raisins and sultanas)                                                                                                                                                                                                                                            0.7
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   *0.01
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.01
VC 0045                                                                Fruiting vegetables, cucurbits                                                                                                                                                                                                                                                             T0.1
VO 0050                                                                Fruiting vegetables, other than cucurbits                                                                                                                                                                                                                                                  0.05
FB 0269                                                                Grapes                                                                                                                                                                                                                                                                                     0.2
HH 0092                                                                Herbs                                                                                                                                                                                                                                                                                      T1
DH 1100                                                                Hops, dry                                                                                                                                                                                                                                                                                  T3
                                                                       Ivy gourd                                                                                                                                                                                                                                                                                  T0.1
GC 0645                                                                Maize                                                                                                                                                                                                                                                                                      T*0.01
FI 0345                                                                Mango                                                                                                                                                                                                                                                                                      T0.1
MM 0095                                                                Meat (mammalian) [in the fat]                                                                                                                                                                                                                                                              *0.02
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      *0.01
                                                                       Mizuna                                                                                                                                                                                                                                                                                     T1
FI 0350                                                                Papaya [pawpaw]                                                                                                                                                                                                                                                                            T0.1
FI 0351                                                                Passion fruit                                                                                                                                                                                                                                                                              T0.1
VP 0538                                                                Podded pea (young pods) [snow and sugar snap]                                                                                                                                                                                                                                              T*0.02
                                                                       Pointed gourd                                                                                                                                                                                                                                                                              T0.1
FP 0009                                                                Pome fruits                                                                                                                                                                                                                                                                                0.2
GC 0656                                                                Popcorn                                                                                                                                                                                                                                                                                    T*0.01
PM 0110                                                                Poultry meat [in the fat]                                                                                                                                                                                                                                                                  *0.02
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   *0.01
VL 0496                                                                Rucola [rocket]                                                                                                                                                                                                                                                                            T1
FS 0012                                                                Stone fruits {except Cherries}                                                                                                                                                                                                                                                             0.3
VO 1275                                                                Sweet corn (kernels)                                                                                                                                                                                                                                                                       T*0.01
Famoxadone
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   *0.05
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.01
VL 0053                                                                Leafy vegetables                                                                                                                                                                                                                                                                           40
MM 0095                                                                Meat (mammalian) [in the fat]                                                                                                                                                                                                                                                              *0.01
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      *0.01
PM 0110                                                                Poultry meat [in the fat]                                                                                                                                                                                                                                                                  *0.01
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   *0.01
Fenamiphos
                                                                       Aloe vera                                                                                                                                                                                                                                                                                  *0.05
FI 0327                                                                Banana                                                                                                                                                                                                                                                                                     *0.05
FB 0275                                                                Strawberry                                                                                                                                                                                                                                                                                 *0.05
Fenbendazole
MM 0812                                                                Cattle meat                                                                                                                                                                                                                                                                                *0.1
MO 0812                                                                Cattle, edible offal of                                                                                                                                                                                                                                                                    *0.1
MM 0814                                                                Goat meat                                                                                                                                                                                                                                                                                  0.5
MO 0814                                                                Goat, edible offal of                                                                                                                                                                                                                                                                      0.5
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      0.1
MM 0822                                                                Sheep meat                                                                                                                                                                                                                                                                                 0.5
MO 0822                                                                Sheep, edible offal of                                                                                                                                                                                                                                                                     0.5
Fenbuconazole
FI 0327                                                                Banana                                                                                                                                                                                                                                                                                     0.5
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   0.05
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.01
MM 0095                                                                Meat (mammalian)                                                                                                                                                                                                                                                                           *0.01
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      *0.01
FS 0245                                                                Nectarine                                                                                                                                                                                                                                                                                  0.5
PM 0110                                                                Poultry meat                                                                                                                                                                                                                                                                               *0.01
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   *0.01
GC 0654                                                                Wheat                                                                                                                                                                                                                                                                                      *0.01
Fenbutatin oxide
FI 0030