Document ID: chunk:federal_register_of_legislation:F2025C00202:clause:1_5:p8
Version: federal_register_of_legislation:F2025C00202
Segment Type: clause
Provision Reference: sch 1 cl 5 (pt 8/128)
Character Range: 201557–228976

*0.05
FT 0297                                                                Fig                                                                                                                                                                                                                                                                                        T1
VC 0045                                                                Fruiting vegetables, cucurbits {except Cucumber}                                                                                                                                                                                                                                           0.1
VO 0050                                                                Fruiting vegetables, other than cucurbits                                                                                                                                                                                                                                                  0.5
HS 0784                                                                Ginger, root                                                                                                                                                                                                                                                                               T*0.01
FB 0268                                                                Gooseberry                                                                                                                                                                                                                                                                                 T3
FB 0269                                                                Grapes                                                                                                                                                                                                                                                                                     *0.01
HH 0092                                                                Herbs                                                                                                                                                                                                                                                                                      T0.5
VL 0053                                                                Leafy vegetables {except Chervil; Mizuna; Rucola [rocket]}                                                                                                                                                                                                                                 *0.01
MM 0095                                                                Meat (mammalian) [in the fat]                                                                                                                                                                                                                                                              2
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      0.5
                                                                       Mizuna                                                                                                                                                                                                                                                                                     T0.5
VD 0536                                                                Mung bean (dry)                                                                                                                                                                                                                                                                            T0.2
SO 0090                                                                Mustard seeds                                                                                                                                                                                                                                                                              *0.02
FT 0305                                                                Olives                                                                                                                                                                                                                                                                                     T0.5
FP 0230                                                                Pear                                                                                                                                                                                                                                                                                       0.5
VP 0063                                                                Peas                                                                                                                                                                                                                                                                                       *0.01
                                                                       Peppers, chili, other cultivars                                                                                                                                                                                                                                                            0.5
FI 0353                                                                Pineapple                                                                                                                                                                                                                                                                                  *0.01
SO 0698                                                                Poppy seed                                                                                                                                                                                                                                                                                 *0.02
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   *0.05
PM 0110                                                                Poultry meat [in the fat]                                                                                                                                                                                                                                                                  *0.05
VD 0070                                                                Pulses {except Common bean (dry); Mung bean (dry)}                                                                                                                                                                                                                                         *0.02
SO 0495                                                                Rape seed [canola]                                                                                                                                                                                                                                                                         *0.02
FB 0272                                                                Raspberries, red, black                                                                                                                                                                                                                                                                    T3
VL 0496                                                                Rucola [rocket]                                                                                                                                                                                                                                                                            T0.5
FS 0012                                                                Stone fruits {except Cherries}                                                                                                                                                                                                                                                             1
GS 0659                                                                Sugar cane                                                                                                                                                                                                                                                                                 T0.7
VR 0508                                                                Sweet potato                                                                                                                                                                                                                                                                               *0.05
VF 0371                                                                Truffle                                                                                                                                                                                                                                                                                    T*0.01
Bitertanol
VP 0061                                                                Beans, except broad bean and soya bean                                                                                                                                                                                                                                                     0.5
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   3
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.01
MM 0095                                                                Meat (mammalian) [in the fat]                                                                                                                                                                                                                                                              0.3
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      0.2
PM 0110                                                                Poultry meat                                                                                                                                                                                                                                                                               *0.01
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   *0.01
Bixafen
                                                                       All other foods                                                                                                                                                                                                                                                                            0.03
GC 0080                                                                Cereal grains                                                                                                                                                                                                                                                                              *0.01
SO 0691                                                                Cotton seed                                                                                                                                                                                                                                                                                T0.3
OC 0691                                                                Cotton seed oil, crude                                                                                                                                                                                                                                                                     T0.5
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   0.7
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.02
VD 0545                                                                Lupin (dry)                                                                                                                                                                                                                                                                                T0.1
MM 0095                                                                Meat (mammalian) [in the fat]                                                                                                                                                                                                                                                              0.2
FM 0183                                                                Milk fats                                                                                                                                                                                                                                                                                  0.5
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      0.05
SO 0088                                                                Oilseed {except Cotton seed}                                                                                                                                                                                                                                                               *0.01
PM 0110                                                                Poultry meat [in the fat]                                                                                                                                                                                                                                                                  *0.02
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   *0.02
VD 0070                                                                Pulses {except Lupin (dry)}                                                                                                                                                                                                                                                                *0.01
Bixlozone
GC 0640                                                                Barley                                                                                                                                                                                                                                                                                     *0.01
VD 0523                                                                Broad bean (dry) [faba bean (dry)]                                                                                                                                                                                                                                                         *0.01
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   *0.01
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.01
VD 0561                                                                Field pea (dry)                                                                                                                                                                                                                                                                            *0.01
MM 0095                                                                Meat (mammalian)                                                                                                                                                                                                                                                                           *0.01
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      *0.01
SO 0090                                                                Mustard seeds                                                                                                                                                                                                                                                                              T*0.01
PO 0111                                                                Poultry, Edible offal of                                                                                                                                                                                                                                                                   *0.01
PM 0110                                                                Poultry meat                                                                                                                                                                                                                                                                               *0.01
SO 0495                                                                Rape seed [canola]                                                                                                                                                                                                                                                                         *0.01
GC 0654                                                                Wheat                                                                                                                                                                                                                                                                                      *0.01
Boscalid
VD 0560                                                                Adzuki bean (dry)                                                                                                                                                                                                                                                                          T3
                                                                       All other foods                                                                                                                                                                                                                                                                            0.5
FB 0264                                                                Blackberries                                                                                                                                                                                                                                                                               T10
FB 0020                                                                Blueberries                                                                                                                                                                                                                                                                                10
VB 0040                                                                Brassica (cole or cabbage) vegetables, head cabbages, flowerhead brassicas                                                                                                                                                                                                                 2
VA 0035                                                                Bulb vegetables [alliums] {except Onion, bulb}                                                                                                                                                                                                                                             T5
VS 0624                                                                Celery                                                                                                                                                                                                                                                                                     T15
FS 0013                                                                Cherries                                                                                                                                                                                                                                                                                   T3
VD 0524                                                                Chick-pea (dry)                                                                                                                                                                                                                                                                            T3
FB 0277                                                                Cloudberry                                                                                                                                                                                                                                                                                 T10
FB 0266                                                                Dewberries (including boysenberry and loganberry)                                                                                                                                                                                                                                          T10
DF 0269                                                                Dried grapes (= currants, raisins and sultanas)                                                                                                                                                                                                                                            15
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   0.3
VC 0045                                                                Fruiting vegetables, cucurbits                                                                                                                                                                                                                                                             0.5
VO 0050                                                                Fruiting vegetables, other than