Document ID: chunk:federal_register_of_legislation:F2022L01072:clause:2_3
Version: federal_register_of_legislation:F2022L01072
Segment Type: clause
Provision Reference: sch 2 cl 3
Character Range: 56808–59654

3     ADC PRAWN                 1. For each prawn trawl shot during the trip:
                                   a)      the date and time at the start of the shot;
                                   b)      the type of net being used;
                                   c)      the number of nets towed;
                                   d)      the average bottom depth;
                                   e)      the average temperature at the average bottom depth;
                                   f)       the fishing ground in which the prawn trawl shot occurred;
                                   g)      the number of hours spent trawling in each 24-hour period;
                                   h)      the number of hours spent searching in each 24-hour period;
                                   i)        the number of shots completed in each 24-hour period;
                                   j)        the latitude for the location where the most fish were caught;
                                   k)      the longitude for the location where the most fish were caught;
                                   l)        if undertaking research, a description of the research being undertaken;
                                   m)    the sea surface temperature of the shot;
                                   n)      the length of head rope; and
                                   o)      any further information considered by the holder of the fishing concession to be relevant.
                          2.       The species name for all fish retained, and all prawns discarded.
                          3.       For fish caught and retained:
                                   a)      the estimated processed weight of retained fish for each species;
                                   b)      the number of fish, if any, retained;
                                   c)      the form code; and
                                   d)      the grade for fish, expressed as a count per pound.
                          4.       For prawns caught and discarded:
                                   a)      the reason for discarding the fish;
                                   b)      the estimated total weight of all discarded species;
                                   c)      the number of finfish (if any) discarded;
                                   d)      the life status of the catch;
                                   e)      the sex of the catch;
                                   f)       the type of container being used;
                                   g)      the size of containers being used;
                                   h)      the number of containers;
                                   i)        the life status of the fish; and
                                   j)        the sex of the fish.