Document ID: chunk:federal_register_of_legislation:F2025C00102:reg:5:p33
Version: federal_register_of_legislation:F2025C00102
Segment Type: reg
Provision Reference: reg 5 (pt 33/52)
Character Range: 135671–138501

applied to each carton in which the carcases or carcase parts are packed before the carton is removed from the registered establishment where it was packed (see section 5‑30).

5‑30  Cartons containing prescribed rabbit meat, ratite meat, rabbit meat products or ratite meat products

Australia Inspected official mark
 (1) An Australia Inspected official mark must be applied to each carton in which prescribed rabbit meat, ratite meat, rabbit meat products or ratite meat products that are passed by an authorised officer as fit for human consumption are packed.
Note 1: The official mark must be applied by a person referred to in subsection 8‑22(2) (see subsection 8‑22(1)).
Note 2: Importing countries may require another mark to be applied to a carton containing prescribed rabbit meat, ratite meat, rabbit meat products or ratite meat products in addition to the official mark.

Application of official mark to carton
 (2) An official mark applied to a carton under this section must be applied to the carton:
 (a) as soon as practicable after it is packed; and
 (b) before the carton is removed from the registered establishment where it was packed.
 (3) An official mark applied to a carton under this section must be applied:
 (a) to the same end panel of the carton as the trade description required to be applied under subsection 5‑23(1); and
 (b) in a location that is conspicuous during handling.
 (4) To avoid doubt and subject to subsection 5‑29(4), this section applies in addition to section 5‑29.

5‑31  State or Territory classification marks must not be applied
  Prescribed rabbit meat, ratite meat, rabbit meat products or ratite meat products for export must not bear a mark indicating a classification of the meat or meat products in accordance with a law of a State or Territory.

Division 7—Segregation, identification, security, traceability and integrity

5‑32  Segregation, identification, security and traceability—general
  To the extent necessary to ensure that one or more of the objects referred to in section 3 of the Act is met:
 (a) animals from which rabbit meat, ratite meat, rabbit meat products and ratite meat products are to be derived and rabbit meat, ratite meat, rabbit meat products and ratite meat products meeting a particular description:
 (i) must be identified and segregated during preparation and transport from other animals or meat and meat products not meeting that description; and
 (ii) must not be confused with other animals or meat or meat products not meeting that description; and
 (iii) must be prepared and transported under conditions of security; and
 (b) inventory controls and tracing systems must be maintained.
Note 1: For example, the separate identification and segregation of inedible material is required (see section 5‑33).
Note 2: For requirements for