Document ID: chunk:federal_register_of_legislation:F2024C00723:reg:4:p4
Version: federal_register_of_legislation:F2024C00723
Segment Type: reg
Provision Reference: reg 4 (pt 4/6)
Character Range: 43501–46642

Portion of the commodity to which the MRL and ERL apply (and which is analysed): whole commodity.

Manufactured multi-ingredient cereal products
The commodities of this group are manufactured with several ingredients; products derived from cereal grains however form the major ingredient.

Commodities: Bread and other cooked cereal products; Maize bread; Rye bread; White bread; Wholemeal bread.

Portion of the commodity to which the MRL and ERL apply (and which is analysed): whole commodity.

Miscellaneous
Commodities: Olives, processed; Peppermint oil; Citrus oil; Sugar cane molasses.

Portion of the commodity to which the MRL and ERL apply (and which is analysed): whole commodity.

           S22—7 Secondary commodities of plant origin

           Secondary commodities of plant origin

The term 'Secondary food commodity' refers to a primary food commodity which has undergone simple processing, such as removal of certain portions, drying (except natural drying), husking, and comminution, which do not basically alter the composition or identity of the product. For the commodities referred to in dried fruits, dried vegetables and dried herbs refer to the commodity groupings for fruits, vegetables and herbs. Naturally field dried mature crops such as pulses or cereal grains are not considered as secondary food commodities.

Dried fruits
Dried fruits are generally artificially dried. Exposure to pesticides may arise from pre-harvest application, post-harvest treatment of the fruits before processing, or treatment of the dried fruit to avoid losses during transport and distribution.

Portion of the commodity to which the MRL and ERL apply (and which is analysed): whole commodity after removal of stones, but the residue is calculated on the whole commodity.

Dried herbs
Dried herbs are generally artificially dried and often comminuted. Exposure to pesticides is from pre-harvest applications and/or treatment of the dry commodities.

Portion of the commodity to which the MRL and ERL apply (and which is analysed): whole commodity.
Dried vegetables
Dried vegetables are generally artificially dried and often comminuted. Exposure to pesticides is from pre-harvest application and/or treatment of the dry commodities.

Portion of the commodity to which the MRL and ERL apply (and which is analysed): whole commodity.

Milled cereal products (early milling stages)
The group 'milled cereal products (early milling stages)' includes the early milling fractions of cereal grains, except buckwheat, such as husked rice, polished rice and the unprocessed cereal grain brans. Exposure to pesticides is through pre-harvest treatments of the growing cereal grain crop and especially through post-harvest treatment of cereal grains.

Commodities: Bran, unprocessed; Rice bran, unprocessed; Rice, husked; Rice, polished; Rye bran, unprocessed; Wheat bran, unprocessed.

Portion of the commodity to which the MRL and ERL apply (and which is analysed): whole commodity.

           S22—8 Secondary commodities of animal origin

           Secondary commodities of animal origin

The term 'secondary food commodity' refers to