Document ID: chunk:federal_register_of_legislation:F2018N00131:body:0:p16
Version: federal_register_of_legislation:F2018N00131
Segment Type: other
Provision Reference: 
Character Range: 39714–42516

or disposal of the contents; or
       (b) the route to be followed by a vehicle used in collection, removal or disposal of the contents; or
       (c) the type of liquid waste that can be collected.
    (3)  Any conditions imposed by the local government under this section shall be;
       (a) specified in the written approval of the local government; and
(b) in addition to any conditions imposed by the Chief  Health Officer or conditions applying under any other law.
(4)  The local government may from time to time vary conditions imposed by it under this section by giving written notice of the variation to the person to whom approval was given.

Provision of quarterly reports
4.1.6 The approved carrier may be required to provide quarterly reports to the local government containing accurate details of;
       (a) the date of servicing the liquid waste system;
       (b) the address or location of the involved property; and
       (c) the type of system serviced.

       Division 2—Transport of Butchers' Waste

Interpretation
4.2.1 In this Division, unless the context otherwise requires;
butchers' waste includes animal skeletons and rib cages from a boning room and the inedible products of an abattoir.

Restriction of vehicles
4.2.2 A person shall not use for the transport of butchers' waste;
       (a) a vehicle or container not approved by the local government;
       (b) a vehicle used for the transport of food or drugs; or
       (c) anything intended to be used for the packing or handling of food or drugs.

Transport of butchers' waste
4.2.3
    (1)  A person shall not transport butchers' waste other than in;
       (a) a compartment complying with the following specifications;
(i) all internal surfaces to be constructed of an approved, smooth, impervious material not less than 910 millimetres high;
          (ii) all joints to be sealed and made water-tight;
          (iii) the loading doors, if any, to be water-tight and kept closed at all times except when     loading, and
(iv) the top to be completely covered by a tarpaulin or other impervious material approved  by the local government, carried over, and secured to the outside of the walls at least 300 millimetres from the top so as to keep the load out of sight of the public; or
       (b) a sealed container fitted with a lid which can be tightly closed.
(2)  A person shall not transport any butchers' waste in a vehicle unless the vehicle and its fittings, including the compartment or container referred to in this Section, are;
       (a)    maintained in good order and condition; and
       (b)    thoroughly cleaned at the conclusion of each day's work.
(3)  A person shall not load, transport, or unload butchers' waste in a manner that is or maybe offensive due to;
       (a)    the sight of