Document ID: chunk:federal_register_of_legislation:F2025C00002:body:0:p71
Version: federal_register_of_legislation:F2025C00002
Segment Type: other
Provision Reference: 
Character Range: 728974–744195

and quizalofop acid and other esters, expressed as quizalofop-ethyl
All other foods except animal food commodities                                                                   0.01
Barley                                                                                                           *0.02
Beetroot                                                                                                         0.02
Cabbages, head                                                                                                   *0.01
Carrot                                                                                                           *0.02
Cauliflower                                                                                                      *0.05
Common bean (pods and immature seeds)                                                                            *0.02
Cucumber                                                                                                         *0.02
Currants, black, red, white                                                                                      *0.05
Edible offal (mammalian)                                                                                         0.2
Eggs                                                                                                             *0.02
Grapes                                                                                                           *0.02
Hempseed                                                                                                         T*0.02
Meat (mammalian)                                                                                                 *0.02
Melons, except watermelon                                                                                        *0.02
Milks                                                                                                            0.1
Mustard seeds                                                                                                    T*0.02
Onion, bulb                                                                                                      *0.02
Peanut                                                                                                           *0.02
Pineapple                                                                                                        *0.05
Potato                                                                                                           *0.01
Poultry, edible offal of                                                                                         *0.05
Poultry meat                                                                                                     *0.05
Pulses                                                                                                           0.2
Pumpkins                                                                                                         *0.02
Radish                                                                                                           *0.02
Rape seed (canola)                                                                                               *0.02
Sunflower seed                                                                                                   *0.05
Tomato                                                                                                           *0.02

Agvet chemical:  Quizalofop-p-tefuryl
Permitted residue:  Sum of quizalofop-p-tefuryl and quizalofop acid, expressed as quizalofop-p-tefuryl
All other foods except animal food commodities                                                          0.01
Beetroot                                                                                                0.02
Cabbages, head                                                                                          *0.01
Carrot                                                                                                  *0.02
Cauliflower                                                                                             *0.05
Common bean (pods and/or immature seeds)                                                                *0.02
Cucumber                                                                                                *0.02
Currents, black, red, white                                                                             *0.05
Edible offal (mammalian)                                                                                0.2
Eggs                                                                                                    *0.02
Grapes                                                                                                  *0.02
Meat (mammalian)                                                                                        *0.02
Melons, except watermelon                                                                               *0.02
Milks                                                                                                   0.1
Mustard seeds                                                                                           T*0.02
Onion, bulb                                                                                             *0.02
Peanut                                                                                                  *0.02
Pineapple                                                                                               *0.05
Potato                                                                                                  *0.01
Poultry, edible offal of                                                                                *0.05
Poultry meat                                                                                            *0.05
Pulses                                                                                                  0.2
Pumpkins                                                                                                *0.02
Radish                                                                                                  *0.02
Rape seed (canola)                                                                                      *0.02
Sunflower seed                                                                                          *0.05
Tomato                                                                                                  *0.02

Agvet chemical:  Ractopamine
Permitted residue:  Ractopamine
Cattle fat                       0.01
Cattle kidney                    0.09
Cattle liver                     0.04
Cattle muscle                    0.01
Pig fat                          0.05
Pig kidney                       0.2
Pig liver                        0.2
Pig meat                         0.05
Turkey kidney                    0.3
Turkey liver                     0.3
Turkey meat                      0.02
Turkey fat/skin                  0.05

Agvet chemical:  Rimsulfuron
Permitted residue:  Rimsulfuron
Almonds                          0.01
Blueberries                      0.02
Cherries                         0.01
Cranberry                        0.02
Tomato                           *0.05

Agvet chemical:  Robenidine
Permitted residue:  Robenidine
Poultry, edible offal of        *0.1
Poultry meat                    *0.1

Agvet chemical:  Saflufenacil
Permitted residue—commodities of plant origin:  Sum of saflufenacil, N′-{2-chloro-4-fluoro-5-[1,2,3,6-tetrahydro-2,6-dioxo-4-(trifluoromethyl)pyrimidin-1-yl]benzoyl-N-isopropyl sulfamide and N-[4-chloro-2-fluoro-5-({[(isopropylamino)sulfonyl]amino}
carbonyl)phenyl]urea, expressed as saflufenacil equivalents
Permitted residue—commodities of animal origin:  Saflufenacil
All other foods except animal food commodities                                                                                                                                                                                                            0.03
Barley (desiccant use)                                                                                                                                                                                                                                    1
Cereal grains [except rice and sweet corns]                                                                                                                                                                                                               0.2
Cereal bran, unprocessed                                                                                                                                                                                                                                  0.5
Citrus fruits                                                                                                                                                                                                                                             *0.03
Cotton seed                                                                                                                                                                                                                                               0.2
Edible offal (mammalian)                                                                                                                                                                                                                                  7
Eggs                                                                                                                                                                                                                                                      *0.01
Legume vegetables                                                                                                                                                                                                                                         *0.03
Linseed                                                                                                                                                                                                                                                   T0.5
Meat (mammalian)                                                                                                                                                                                                                                          *0.01
Milks                                                                                                                                                                                                                                                     *0.01
Mustard seed                                                                                                                                                                                                                                              0.6
Oilseed [except cotton seed; linseed; mustard seed; rapeseed; sunflower seed]                                                                                                                                                                             *0.03
Palm nuts                                                                                                                                                                                                                                                 *0.03
Peanut                                                                                                                                                                                                                                                    *0.03
Pome fruits                                                                                                                                                                                                                                               *0.03
Poultry, edible offal of                                                                                                                                                                                                                                  *0.01
Poultry meat                                                                                                                                                                                                                                              *0.01
Pulses                                                                                                                                                                                                                                                    0.2
Rapeseed                                                                                                                                                                                                                                                  0.6
Rice                                                                                                                                                                                                                                                      *0.01
Sunflower seed                                                                                                                                                                                                                                            0.7
Sugar cane molasses                                                                                                                                                                                                                                       1
Tree nuts                                                                                                                                                                                                                                                 *0.03
Wheat (desiccant use)                                                                                                                                                                                                                                     0.6

Agvet chemical:  Salinomycin
Permitted residue:  Salinomycin
Cattle, edible offal of          0.5
Cattle meat                      *0.05
Eggs                             *0.02
Pig, edible offal of             *0.1
Pig meat                         *0.1
Poultry, edible offal of         0.5
Poultry meat                     0.1

Agvet chemical:  Sedaxane
Permitted residue:  Sedaxane, sum of isomers
All other foods except animal food commodities  0.01
Beetroot                                        *0.01
Beetroot leaves                                 *0.01
Cereal grains [except sweet corns]              *0.01
Cotton seed                                     *0.01