Document ID: chunk:federal_register_of_legislation:F2024C01121:body:0:p5
Version: federal_register_of_legislation:F2024C01121
Segment Type: other
Provision Reference: 
Character Range: 10291–13151

lactose by enzymatic action, comprised of between two and eight saccharide units, with one of these units being a terminal glucose and the remaining saccharide units being galactose, and disaccharides comprised of two units of galactose.
gene technology means recombinant DNA techniques that alter the heritable genetic material of living cells or organisms.
general level health claim means a health claim that is not a high level health claim.
general level health claims table means the table to section S4—5.
geographical indication—see section 2.7.5—4.
gluten means the main protein in wheat, rye, oats, barley, triticale and spelt relevant to the medical conditions coeliac disease and dermatitis herpetiformis.
glycaemic index (GI) means a measure of the blood glucose raising ability of the digestible carbohydrates in a given food as determined by a recognised scientific method.
GMP or Good Manufacturing Practice, with respect to the addition of substances used as food additives and substances used as processing aids to food, means the practice of:
 (a) limiting the amount of substance that is added to food to the lowest possible level necessary to accomplish its desired effect; and

 (b) to the extent reasonably possible, reducing the amount of the substance or its derivatives that:
 (i) remains as a *component of the food as a result of its use in the manufacture, processing or packaging; and
 (ii) is not intended to accomplish any physical or other technical effect in the food itself;
 (c) preparing and handling the substance in the same way as a food ingredient.
hamper means a decorative basket, box or receptacle that:
 (a) contains one or more separately identifiable foods; and
 (b) may contain other items, such as decorative cloths, glasses and dishes.
health claim means a claim which states, suggests or implies that a food or a property of food has, or may have, a health effect.
 Note See also subsection 2.10.2—8(3).
health effect means an effect on the human body, including an effect on one or more of the following:
 (a) a biochemical process or outcome;
 (b) a physiological process or outcome;
 (c) a functional process or outcome;
 (d) growth and development;
 (e) physical performance;
 (f) mental performance;
 (g) a disease, disorder or condition.
  high level health claim means a *health claim that refers to a *serious disease or a *biomarker of a serious disease.
high level health claims table means the table to section S4—4.
import includes:
 (a) in Australia—import from New Zealand; and
 (b) in New Zealand—import from Australia.
individual portion pack—see subsection 1.2.1—6(3).
 individual unit means a container that:
              1.      is an innermost package; and
              2.      contains a beverage with more than 1.15% alcohol by volume.
infant means a person under the age of 12 months.