Document ID: chunk:federal_register_of_legislation:F2025C00202:clause:1_5:p78
Version: federal_register_of_legislation:F2025C00202
Segment Type: clause
Provision Reference: sch 1 cl 5 (pt 78/128)
Character Range: 2088060–2116727

cabbage) vegetables, head cabbages, flowerhead brassicas                                                                                                                                                                                                                 1
GC 0080                                                                Cereal grains {except Sorghum}                                                                                                                                                                                                                                                             *0.01
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   *0.01
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.01
VC 0045                                                                Fruiting vegetables, cucurbits                                                                                                                                                                                                                                                             0.5
VO 0050                                                                Fruiting vegetables, other than cucurbits                                                                                                                                                                                                                                                  1
FB 0269                                                                Grapes                                                                                                                                                                                                                                                                                     0.5
VA 2032                                                                Green Onions                                                                                                                                                                                                                                                                               T3
                                                                       Lemon myrtle leaves (dried)                                                                                                                                                                                                                                                                0.05
MM 0095                                                                Meat (mammalian)                                                                                                                                                                                                                                                                           *0.01
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      *0.01
VA 0385                                                                Onion, bulb                                                                                                                                                                                                                                                                                0.05
VA 0386                                                                Onion, Chinese                                                                                                                                                                                                                                                                             T3
FI 0350                                                                Papaya [pawpaw]                                                                                                                                                                                                                                                                            0.2
VR 0588                                                                Parsnip                                                                                                                                                                                                                                                                                    0.2
PM 0110                                                                Poultry meat                                                                                                                                                                                                                                                                               *0.01
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   *0.01
VR 0494                                                                Radish                                                                                                                                                                                                                                                                                     0.2
                                                                       Riberries                                                                                                                                                                                                                                                                                  0.3
VA 0388                                                                Shallot                                                                                                                                                                                                                                                                                    T3
GC 0651                                                                Sorghum                                                                                                                                                                                                                                                                                    0.5
GS 0659                                                                Sugar cane                                                                                                                                                                                                                                                                                 *0.05
VR 0497                                                                Swede                                                                                                                                                                                                                                                                                      0.2
VR 0506                                                                Turnip, garden                                                                                                                                                                                                                                                                             0.2
Triallate
GC 0080                                                                Cereal grains                                                                                                                                                                                                                                                                              *0.05
MO 0105                                                                Edible offal (mammalian) {except Kidney}                                                                                                                                                                                                                                                   *0.1
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.01
MO 0098                                                                Kidney of cattle, goats, pigs and sheep                                                                                                                                                                                                                                                    0.2
VP 0060                                                                Legume vegetables                                                                                                                                                                                                                                                                          *0.05
MF 0100                                                                Mammalian fats                                                                                                                                                                                                                                                                             0.2
MM 0095                                                                Meat (mammalian)                                                                                                                                                                                                                                                                           *0.1
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      *0.1
SO 0088                                                                Oilseed                                                                                                                                                                                                                                                                                    0.1
PF 0111                                                                Poultry fats                                                                                                                                                                                                                                                                               0.2
PM 0110                                                                Poultry meat                                                                                                                                                                                                                                                                               *0.1
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   0.2
VD 0070                                                                Pulses                                                                                                                                                                                                                                                                                     0.1
Triasulfuron
GC 0080                                                                Cereal grains                                                                                                                                                                                                                                                                              *0.02
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   *0.05
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.05
MM 0095                                                                Meat (mammalian)                                                                                                                                                                                                                                                                           *0.05
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      *0.01
Tribenuron-methyl
GC 0640                                                                Barley                                                                                                                                                                                                                                                                                     *0.01
VD 0524                                                                Chick-pea (dry)                                                                                                                                                                                                                                                                            *0.01
SO 0691                                                                Cotton seed                                                                                                                                                                                                                                                                                *0.05
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   *0.01
GC 0645                                                                Maize                                                                                                                                                                                                                                                                                      *0.05
MM 0095                                                                Meat (mammalian)                                                                                                                                                                                                                                                                           *0.01
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      *0.01
VD 0536                                                                Mung bean (dry)                                                                                                                                                                                                                                                                            *0.01
GC 0647                                                                Oats                                                                                                                                                                                                                                                                                       *0.01
SO 0495                                                                Rape seed [canola]                                                                                                                                                                                                                                                                         *0.01
GC 0651                                                                Sorghum                                                                                                                                                                                                                                                                                    *0.01
VD 0541                                                                Soya bean (dry)                                                                                                                                                                                                                                                                            *0.01
SO 0702                                                                Sunflower seed                                                                                                                                                                                                                                                                             *0.01
GC 0654                                                                Wheat                                                                                                                                                                                                                                                                                      *0.01
Trichlorfon
                                                                       Achachairu                                                                                                                                                                                                                                                                                 T3
FT 0026                                                                Assorted tropical and sub-tropical fruits - edible peel                                                                                                                                                                                                                                    T3
FI 0030                                                                Assorted tropical and sub-tropical fruits - inedible peel                                                                                                                                                                                                                                  T3
                                                                       Babaco                                                                                                                                                                                                                                                                                     T3
VR 0574                                                                Beetroot                                                                                                                                                                                                                                                                                   0.2
FB 0018                                                                Berries and other small fruits                                                                                                                                                                                                                                                             T2
VB 0402                                                                Brussels sprouts                                                                                                                                                                                                                                                                           0.2
VO 4271                                                                Cape gooseberry                                                                                                                                                                                                                                                                            T0.5
MF 0812                                                                Cattle fat                                                                                                                                                                                                                                                                                 0.1
MM 0812                                                                Cattle meat                                                                                                                                                                                                                                                                                0.1
MO 0812                                                                Cattle, edible offal of                                                                                                                                                                                                                                                                    0.1
VB 0404                                                                Cauliflower                                                                                                                                                                                                                                                                                0.2
VS 0624                                                                Celery                                                                                                                                                                                                                                                                                     0.2
GC 0080                                                                Cereal grains                                                                                                                                                                                                                                                                              0.1
DF 0167                                                                Dried fruits                                                                                                                                                                                                                                                                               2
VO 0440                                                                Egg plant [aubergine]                                                                                                                                                                                                                                                                      T0.5
                                                                       Egg plant, Thai                                                                                                                                                                                                                                                                            T0.5
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.05
                                                                       Fruits {except Achachairu; Assorted tropical and sub-tropical fruits - edible peel; Assorted tropical and sub-tropical fruits - inedible peel; Babaco; Berries and other small fruits; Dried fruits; Loquat; Medlar; Miracle fruit; Quince; Shaddocks or pomelos; Rollinia; Stone fruits}  T0.1
MM 0814                                                                Goat meat                                                                                                                                                                                                                                                                                  0.1
MO 0814                                                                Goat, Edible offal of                                                                                                                                                                                                                                                                      0.1
FP 0228                                                                Loquat                                                                                                                                                                                                                                                                                     T3
TN 0669                                                                Macadamia nuts                                                                                                                                                                                                                                                                             0.1
FP 0229                                                                Medlar                                                                                                                                                                                                                                                                                     T3
ML 0106