Document ID: chunk:federal_register_of_legislation:F2025C00202:clause:1_5:p3
Version: federal_register_of_legislation:F2025C00202
Segment Type: clause
Provision Reference: sch 1 cl 5 (pt 3/128)
Character Range: 64313–94198

VR 0577                                                                Carrot                                                                                                                                                                                                                                                                                     *0.01
VS 0624                                                                Celery                                                                                                                                                                                                                                                                                     3
VA 2605                                                                Chives                                                                                                                                                                                                                                                                                     T5
VA 2606                                                                Chives, Chinese                                                                                                                                                                                                                                                                            T5
SO 0691                                                                Cotton seed                                                                                                                                                                                                                                                                                0.1
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   *0.1
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.1
VC 0045                                                                Fruiting vegetables, cucurbits                                                                                                                                                                                                                                                             0.7
VO 0050                                                                Fruiting vegetables, other than cucurbits                                                                                                                                                                                                                                                  0.2
VA 2609                                                                Garlic chives                                                                                                                                                                                                                                                                              T5
HS 0784                                                                Ginger, root                                                                                                                                                                                                                                                                               *0.01
FB 0269                                                                Grapes                                                                                                                                                                                                                                                                                     *0.01
HH 0092                                                                Herbs                                                                                                                                                                                                                                                                                      T5
VL 0053                                                                Leafy vegetables                                                                                                                                                                                                                                                                           5
MM 0095                                                                Meat (mammalian)                                                                                                                                                                                                                                                                           *0.1
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      *0.01
SO 0090                                                                Mustard seeds                                                                                                                                                                                                                                                                              T*0.01
VR 0589                                                                Potato                                                                                                                                                                                                                                                                                     *0.01
PM 0110                                                                Poultry meat                                                                                                                                                                                                                                                                               *0.1
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   *0.1
SO 0495                                                                Rape seed [canola]                                                                                                                                                                                                                                                                         *0.01
VS 0627                                                                Rhubarb                                                                                                                                                                                                                                                                                    0.1
FB 0275                                                                Strawberry                                                                                                                                                                                                                                                                                 0.2
GC 2090                                                                Sweet corns                                                                                                                                                                                                                                                                                *0.01
VR 0508                                                                Sweet potato                                                                                                                                                                                                                                                                               *0.01
GC 0654                                                                Wheat                                                                                                                                                                                                                                                                                      *0.01
Albendazole
MM 0812                                                                Cattle meat                                                                                                                                                                                                                                                                                *0.1
MO 0812                                                                Cattle, edible offal of                                                                                                                                                                                                                                                                    *0.1
MM 0814                                                                Goat meat                                                                                                                                                                                                                                                                                  *0.1
MO 0814                                                                Goat, edible offal of                                                                                                                                                                                                                                                                      *0.1
MM 0822                                                                Sheep meat                                                                                                                                                                                                                                                                                 0.2
MO 0822                                                                Sheep, edible offal of                                                                                                                                                                                                                                                                     3
Aldrin and Dieldrin
VS 0621                                                                Asparagus                                                                                                                                                                                                                                                                                  E0.1
FI 0327                                                                Banana                                                                                                                                                                                                                                                                                     E0.05
VB 0040                                                                Brassica (cole or cabbage) vegetables, head cabbages, flowerhead brassicas                                                                                                                                                                                                                 E0.1
GC 0080                                                                Cereal grains                                                                                                                                                                                                                                                                              E0.02
FC 0001                                                                Citrus fruits                                                                                                                                                                                                                                                                              E0.05
WC 0143                                                                Crustaceans                                                                                                                                                                                                                                                                                E0.1
WD 0120                                                                Diadromous fish                                                                                                                                                                                                                                                                            E0.1
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   E0.2
VO 0440                                                                Egg plant [aubergine]                                                                                                                                                                                                                                                                      E0.1
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       E0.1
WF 0115                                                                Freshwater fish                                                                                                                                                                                                                                                                            E0.1
VC 0045                                                                Fruiting vegetables, cucurbits                                                                                                                                                                                                                                                             E0.1
                                                                       Fruits                                                                                                                                                                                                                                                                                     E0.05
VL 0482                                                                Lettuce, head                                                                                                                                                                                                                                                                              E0.1
VL 0483                                                                Lettuce, leaf                                                                                                                                                                                                                                                                              E0.1
WS 0125                                                                Marine fish                                                                                                                                                                                                                                                                                E0.1
MM 0095                                                                Meat (mammalian) [in the fat]                                                                                                                                                                                                                                                              E0.2
ML 0106                                                                Milks [in the fat]                                                                                                                                                                                                                                                                         E0.15
IM 0150                                                                Molluscs, including cephalopods                                                                                                                                                                                                                                                            E0.1
VA 0385                                                                Onion, bulb                                                                                                                                                                                                                                                                                E0.1
SO 0697                                                                Peanut                                                                                                                                                                                                                                                                                     E0.05
VO 0445                                                                Peppers, sweet [capsicum]                                                                                                                                                                                                                                                                  E0.1
HS 0792                                                                Pimento fruit                                                                                                                                                                                                                                                                              E0.1
PM 0110                                                                Poultry meat [in the fat]                                                                                                                                                                                                                                                                  E0.2
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   E0.2
VL 0494                                                                Radish leaves (including radish tops)                                                                                                                                                                                                                                                      E0.1
VR 0075                                                                Root and tuber vegetables                                                                                                                                                                                                                                                                  E0.1
GS 0659                                                                Sugar cane                                                                                                                                                                                                                                                                                 E*0.01
Aliphatic alcohol ethoxylates
MM 0812                                                                Cattle meat                                                                                                                                                                                                                                                                                *0.1
ML 0812                                                                Cattle milk                                                                                                                                                                                                                                                                                1
MO 0812                                                                Cattle, edible offal of                                                                                                                                                                                                                                                                    *0.1
Altrenogest
MM 0818                                                                Pig meat                                                                                                                                                                                                                                                                                   *0.005
MO 0818                                                                Pig, edible offal of                                                                                                                                                                                                                                                                       0.005
Ametoctradin
HH 0722                                                                Basil                                                                                                                                                                                                                                                                                      T50
VR 0574                                                                Beetroot                                                                                                                                                                                                                                                                                   0.3
VA 2031                                                                Bulb onions                                                                                                                                                                                                                                                                                0.7
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   *0.02
PE 0112                                                                Eggs                                                                                                                                                                                                                                                                                       *0.02
VC 0045                                                                Fruiting vegetables, cucurbits                                                                                                                                                                                                                                                             2
FB 0269                                                                Grapes                                                                                                                                                                                                                                                                                     3
VA 2032                                                                Green onions                                                                                                                                                                                                                                                                               3
VL 0053                                                                Leafy vegetables                                                                                                                                                                                                                                                                           50
MM 0095                                                                Meat (mammalian)                                                                                                                                                                                                                                                                           *0.02
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      *0.02
SO 0698                                                                Poppy seed                                                                                                                                                                                                                                                                                 0.7
PM 0110                                                                Poultry meat                                                                                                                                                                                                                                                                               *0.02
PO 0111                                                                Poultry, edible offal of                                                                                                                                                                                                                                                                   *0.02
Ametryn
MO 0105                                                                Edible offal (mammalian)                                                                                                                                                                                                                                                                   *0.05
MM 0095                                                                Meat (mammalian)                                                                                                                                                                                                                                                                           *0.05
ML 0106                                                                Milks                                                                                                                                                                                                                                                                                      *0.05
FI 0353                                                                Pineapple                                                                                                                                                                                                                                                                                  *0.05
GS