Document ID: chunk:federal_register_of_legislation:F2025C00002:body:0:p17
Version: federal_register_of_legislation:F2025C00002
Segment Type: other
Provision Reference: 
Character Range: 188794–196771

Sunflower seed                                                                             *0.01
Sweet corns (subgroup)                                                                     0.02
Tea, green, black                                                                          T0.7
Triticale                                                                                  0.15
Wheat                                                                                      0.15
Wheat bran, processed                                                                      6
Wheat germ                                                                                 6
Wine grapes                                                                                0.07

Agvet chemical:  Cloxacillin
Permitted residue:  Inhibitory substance, identified as Cloxacillin
Cattle milk                                                          *0.01

Agvet chemical:  Coumaphos
Permitted residue:  Sum of coumaphos and its oxygen analogue, expressed as coumaphos
Cattle fat                                                                            *0.02
Cattle kidney                                                                         *0.02
Cattle liver                                                                          *0.02
Cattle milk                                                                           *0.01
Cattle milk fat                                                                       0.1
Cattle muscle                                                                         *0.02

Agvet chemical:  Coumatetralyl
Permitted residue:  Coumatetralyl
Pig, edible offal of [except liver]  T0.003
Pig fat                              T*0.001
Pig liver                            T0.004
Pig meat                             T*0.001

Agvet chemical:  Cyanamide
Permitted residue:  Cyanamide
Almonds                        *0.01
Apple                          *0.02
Blueberries                    *0.05
Cherries (subgroup)            T*0.02
Grapes                         *0.05
Kiwifruit                      *0.1
Pear, Oriental (nashi)         *0.1
Plums (including prunes)       *0.02
Walnuts                        *0.02

Agvet chemical:  Cyanazine
Permitted residue:  Cyanazine
Bulb vegetables [except chives]                *0.02
Cereal grains [except sweet corns]             *0.01
Fennel, bulb                                   *0.02
Leek                                           0.05
Peas                                           0.02
Podded pea (young pods) (snow and sugar snap)  0.05
Potato                                         0.02
Pulses                                         *0.01
Sweet corn (corn-on-the-cob)                   *0.02

Agvet chemical:  Cyantraniliprole
Permitted residue:  Cyantraniliprole
All other foods                               0.05
Apple                                         1.5
Apricot                                       0.5
Avocado                                       T1
Beans (dry)                                   0.3
Blueberries                                   4
Bulb vegetables [except chives; onion, bulb]  7
Celery                                        15
Cherries                                      6
Citrus fruits                                 0.7
Common beans (pods and/or immature seeds)     T1
Cranberry                                     4
Currants, black, red                          4
Edible offal (mammalian)                      0.05
Eggs                                          *0.01
Fennel, bulb                                  7
Fruiting vegetables, cucurbits                0.5
Fruiting vegetables, other than cucurbits     2
Fungi, edible (except mushrooms)              2
Gooseberry                                    4
Macadamia nuts                                T*0.01
Maize                                         *0.01
Mango                                         0.7
Meat (mammalian) (in the fat)                 *0.01
Milk fats                                     0.07
Milks                                         *0.01
Mushrooms                                     2
Nectarine                                     1.5
Oilseed                                       1.5
Onion, bulb                                   0.05
Palm nuts                                     1.5
Peach                                         1.5
Peanut                                        1.5
Pear                                          1.5
Peas with pods (subgroup)                     2
Peppers, chili, dried                         5
Plums (including prunes)                      0.5
Potato                                        0.05
Poultry, edible offal of                      *0.01
Poultry meat (in the fat)                     *0.01
Raspberries, red, black                       4
Sorghum                                       *0.01
Strawberry                                    1.5
Succulent seeds of Beans with pods            0.3
Succulent seeds of Peas with pods             0.3
Sweet corn (corn-on-the-cob)                  *0.01
Sweet potato                                  T0.05
Wine grapes                                   1

Agvet chemical:  Cyazofamid
Permitted residue:  Cyazofamid
All other foods except animal food commodities                                             0.04
Basil                                                                                      T30
Basil, dry                                                                                 T90
Brassica vegetables (except Brassica leafy vegetables) [except Chinese cabbage (Pe-tsai)]  2
Brassica leafy vegetables                                                                  15
Broccoli, Chinese (Gai lan)                                                                2
Chard (silver beet)                                                                        15
Edible offal (mammalian)                                                                   *0.01
Eggs                                                                                       *0.01
Garlic                                                                                     2
Ginger, root                                                                               T*0.01
Green onions                                                                               6
Hops, dry                                                                                  10
Meat (mammalian)                                                                           *0.01
Milks                                                                                      *0.01
Onions, bulb                                                                               2
Parsley                                                                                    T10
Peppers, chili                                                                             0.8
Poppy seed                                                                                 T*0.01
Potato                                                                                     *0.01
Poultry, edible offal of                                                                   *0.01
Poultry meat                                                                               *0.01
Spinach                                                                                    15

Agvet chemical:  Cyclanilide
Permitted residue:  Sum of cyclanilide and its methyl ester, expressed as cyclanilide
Cotton seed                                                                            0.2
Cotton seed oil, crude                                                                 *0.01
Edible offal (mammalian)                                                               2
Eggs                                                                                   *0.01
Meat