Document ID: chunk:federal_register_of_legislation:F2025C00002:body:0:p70
Version: federal_register_of_legislation:F2025C00002
Segment Type: other
Provision Reference: 
Character Range: 719336–730013

fat)                                                                   0.1
Rose and dianthus (edible flowers)                                                          T5
Rucola (rocket)                                                                             T5
Stone fruits [except jujube, Chinese]                                                       1
Strawberry                                                                                  T0.5
Sweet corns                                                                                 1
Sweet potato                                                                                *0.05
Table olives                                                                                1
Turmeric, root                                                                              T*0.05

Agvet chemical:  Pyrithiobac sodium
Permitted residue:  Pyrithiobac sodium
Cotton seed                             *0.02
Cotton seed oil, crude                  *0.01
Cotton seed oil, edible                 *0.01
Edible offal (mammalian)                *0.02
Eggs                                    *0.02
Meat (mammalian)                        *0.02
Milks                                   *0.02
Poultry, edible offal of                *0.02
Poultry meat                            *0.02

Agvet chemical:  Pyroxasulfone
Permitted residue—commodities of plant origin:  Sum of pyroxasulfone and (5-difluoromethoxy-1-methyl-3-trifluoromethyl-1H-pyrazol-4-yl)methanesulfonic acid, expressed as pyroxasulfone
Permitted residue—commodities of animal origin:  5-Difluoromethoxy-1-methyl-3-trifluoromethyl-1H-pyrazole-4-carboxylic acid, expressed as pyroxasulfone
All other foods except animal food commodities                                                                                                                                           0.01
Cereal grains [except maize; popcorn and sweet corns]                                                                                                                                    *0.01
Edible offal (mammalian)                                                                                                                                                                 *0.02
Eggs                                                                                                                                                                                     *0.02
Maize                                                                                                                                                                                    0.02
Meat (mammalian)                                                                                                                                                                         *0.02
Milks                                                                                                                                                                                    *0.002
Peanut                                                                                                                                                                                   0.3
Popcorn                                                                                                                                                                                  0.015
Potato                                                                                                                                                                                   0.08
Poultry, edible offal of                                                                                                                                                                 *0.02
Poultry meat                                                                                                                                                                             *0.02
Pulses [except soya bean (dry)]                                                                                                                                                          *0.01
Safflower seed                                                                                                                                                                           T*0.01
Soya bean (dry)                                                                                                                                                                          0.06
Soya bean oil                                                                                                                                                                            0.06
Sunflower oil                                                                                                                                                                            0.3
Sunflower seed                                                                                                                                                                           0.3
Sweet corn (corn-on-the-cob and kernels)                                                                                                                                                 0.015

Agvet chemical:  Pyroxsulam
Permitted residue:  Pyroxsulam
Edible offal (mammalian)        *0.01
Eggs                            *0.01
Meat (mammalian)                *0.01
Milks                           *0.01
Poppy seed                      T*0.01
Poultry, edible offal of        *0.01
Poultry meat                    *0.01
Triticale                       *0.01
Wheat                           *0.01

Agvet chemical:  Quinclorac
Permitted residue:  Quinclorac
Barley                          2
Blueberries                     0.08
Cranberry                       1.5
Rape seed (canola)              1.5
Rice                            10
Rice, husked                    10
Rice, polished                  8
Wheat                           0.5

Agvet chemical:  Quinoxyfen
Permitted residue:  Quinoxyfen
All other foods except animal food commodities  0.02
Barley                                          *0.01
Chard (silver beet)                             3
Cherries                                        0.7
Dried grapes                                    2
Edible offal (mammalian)                        *0.01
Eggs                                            *0.01
Grapes                                          2
Hops, dry                                       3
Meat (mammalian) (in the fat)                   0.1
Milk fats                                       0.2
Milks                                           0.01
Peppers, chili, dried                           10
Poultry, edible offal of                        *0.01
Poultry meat (in the fat)                       *0.01
Stone fruits [except jujube, Chinese]           0.7
Strawberry                                      T0.3
Tea, green, black                               *0.05
Wheat                                           T*0.01

Agvet chemical:  Quintozene
Permitted residue:  Sum of quintozene, pentachloroaniline and methyl pentacholorophenyl sulfide, expressed as quintozene
Beans, except broad bean and soya bean                                                                                    0.01
Brassica vegetables (except Brassica leafy vegetables) [except Chinese cabbage (Pe-tsai)]                                 0.2
Broad bean (green pods and immature seeds)                                                                                0.01
Broccoli, Chinese (Gai lan)                                                                                               0.2
Common bean (dry) (navy bean)                                                                                             0.2
Cotton seed                                                                                                               0.03
Edible offal (mammalian)                                                                                                  *0.1
Eggs                                                                                                                      *0.03
Lettuce, head                                                                                                             0.3
Lettuce, leaf                                                                                                             0.3
Meat (mammalian)(in the fat)                                                                                              *0.2
Milks                                                                                                                     *0.02
Peanut                                                                                                                    0.3
Peppers, chili, dried                                                                                                     0.1
Potato                                                                                                                    0.2
Poultry, Edible offal of                                                                                                  *0.1
Poultry meat (in the fat)                                                                                                 *0.1
Tomato                                                                                                                    0.1

Agvet chemical:  Quizalofop-ethyl
Permitted residue:  Sum of quizalofop-ethyl and quizalofop acid and other esters, expressed as quizalofop-ethyl
All other foods except animal food commodities                                                                   0.01
Barley                                                                                                           *0.02
Beetroot                                                                                                         0.02
Cabbages, head                                                                                                   *0.01
Carrot                                                                                                           *0.02
Cauliflower                                                                                                      *0.05
Common bean (pods and immature seeds)                                                                            *0.02
Cucumber                                                                                                         *0.02
Currants, black, red,