Document ID: chunk:federal_register_of_legislation:C2025C00043:clause:3_0305:p1
Version: federal_register_of_legislation:C2025C00043
Segment Type: clause
Provision Reference: sch 3 cl 0305 (pt 1/2)
Character Range: 213114–225608

0305        FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS:
0305.20.00  ‑Livers, roes and milt of fish, dried, smoked, salted or in brine                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                            Free
0305.3      ‑Fish fillets, dried, salted or in brine, but not smoked:
0305.31.00  ‑‑Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)                                                                                                                                                                                                                                                                                                  Free
0305.32.00  ‑‑Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                        Free
0305.39.00  ‑‑Other                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                      Free
0305.4      ‑Smoked fish, including fillets, other than edible fish offal:
0305.41.00   ‑‑Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)                                                                                                                                                                                                                                                                                                                                                                                                                                                              Free
0305.42.00  ‑‑Herrings (Clupea harengus, Clupea pallasii)                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                Free
0305.43.00  ‑‑Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                             Free
0305.44.00  ‑‑Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)                                                                                                                                                                                                                                                                                                  Free
0305.49.00  ‑‑Other                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                      Free
0305.5      ‑Dried fish, other than edible fish offal, whether or not salted but not smoked:
0305.51.00  ‑‑Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                        Free
0305.52.00  ‑‑Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)                                                                                                                                                                                                                                                                                                  Free
0305.53.00  ‑‑Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                        Free
0305.54.00  ‑‑Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae)  Free
0305.59.00  ‑‑Other                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                      Free
0305.6      ‑Fish, salted but not dried or smoked and fish in brine, other than edible fish offal:
0305.61.00  ‑‑Herrings (Clupea harengus, Clupea pallasii)                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                Free
0305.62.00  ‑‑Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                        Free
0305.63.00  ‑‑Anchovies (Engraulis spp.)                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                 Free
0305.64.00  ‑‑Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus