Document ID: chunk:federal_register_of_legislation:F2025C00002:body:0:p13
Version: federal_register_of_legislation:F2025C00002
Segment Type: other
Provision Reference: 
Character Range: 139233–155950

Poultry, edible offal of                                                                                                                                                                                                                                                                                                                                   *0.01
Poultry meat (in the fat)                                                                                                                                                                                                                                                                                                                                  *0.01
Rape seed (canola)                                                                                                                                                                                                                                                                                                                                         2
Rhubarb                                                                                                                                                                                                                                                                                                                                                    5
Rice                                                                                                                                                                                                                                                                                                                                                       0.4
Root and tuber vegetables [except potato]                                                                                                                                                                                                                                                                                                                  T0.5
Rucola (rocket)                                                                                                                                                                                                                                                                                                                                            T20
Safflower seed                                                                                                                                                                                                                                                                                                                                             T0.1
Sesame seed                                                                                                                                                                                                                                                                                                                                                T0.5
Sorghum grain and millet                                                                                                                                                                                                                                                                                                                                   T1
Soya bean (dry)                                                                                                                                                                                                                                                                                                                                            0.07
Stone fruits [except cherries (subgroup); plums (subgroup)]                                                                                                                                                                                                                                                                                                4
Sugar cane                                                                                                                                                                                                                                                                                                                                                 T0.5
Sunflower seed                                                                                                                                                                                                                                                                                                                                             2
Sweet corn (corn-on-the-cob)                                                                                                                                                                                                                                                                                                                               *0.01
Tree nuts                                                                                                                                                                                                                                                                                                                                                  0.1

Agvet chemical:  Chlorfenapyr
Permitted residue:  Chlorfenapyr
All other foods except animal food commodities                                             0.02
Brassica leafy vegetables [except Chinese cabbage (Pak-choi)]                              T3
Brassica vegetables (except Brassica leafy vegetables) [except Chinese cabbage (Pe-tsai)]  0.5
Broccoli, Chinese (Gai lan)                                                                0.5
Chinese cabbage (Pak-choi)                                                                 3
Citron                                                                                     0.8
Cotton seed                                                                                0.5
Edible offal (mammalian)                                                                   *0.05
Eggs                                                                                       *0.01
Fats (mammalian)                                                                           0.6
Garlic                                                                                     *0.01
Lemon                                                                                      0.8
Lime                                                                                       0.8
Meat (mammalian)                                                                           0.6
Meat (mammalian) (in the fat)                                                              0.05
Melons [except watermelon]                                                                 0.4
Milks                                                                                      0.03
Mizuna                                                                                     T3
Onion, bulb                                                                                *0.01
Onion, Welsh                                                                               T1
Oranges, sweet, sour                                                                       1.5
Papaya                                                                                     0.3
Peach                                                                                      1
Peppers                                                                                    0.3
Peppers, chili                                                                             0.01
Peppers, chili, dried                                                                      3
Persimmon, Japanese                                                                        1
Pome fruits [except Persimmon, Japanese]                                                   0.5
Potato                                                                                     *0.01
Poultry, edible offal of                                                                   0.01
Poultry fats                                                                               0.02
Poultry meat                                                                               0.02
Poultry meat (in the fat)                                                                  *0.01
Rucola (rocket)                                                                            T5
Shallot                                                                                    T1
Soya bean (dry)                                                                            0.08
Soya bean oil, crude                                                                       0.4
Spices [except peppers, chili, dried]                                                      0.05
Spring onion                                                                               T1
Tea, green, black                                                                          60
Tomato                                                                                     0.4

Agvet chemical:  Chlorfenvinphos
Permitted residue:  Chlorfenvinphos, sum of E and Z isomers
Cattle, edible offal of                                      T*0.1
Cattle meat (in the fat)                                     T0.2
Cattle milk (in the fat)                                     T0.2
Deer meat (in the fat)                                       0.2
Goat, edible offal of                                        T*0.1
Goat meat (in the fat)                                       T0.2
Sheep, edible offal of                                       T*0.1
Sheep meat (in the fat)                                      T0.2

Agvet chemical:  Chlorhexidine
Permitted residue:  Chlorhexidine
Milks                              0.05
Sheep, edible offal of             *0.5
Sheep fat                          *0.5
Sheep meat                         *0.5

Agvet chemical:  Chloridazon
Permitted residue:  Chloridazon
Beetroot                         0.5
Beetroot leaves                  1
Chard (silver beet)              1
Spinach                          1

Agvet chemical:  Chlormequat
Permitted residue:  Chlormequat cation
Barley                                  T2
Dried grapes                            0.75
Edible offal (mammalian)                0.5
Eggs                                    0.1
Grapes                                  0.75
Meat (mammalian)                        0.2
Milks                                   0.5
Poultry, edible offal of                0.1
Poultry meat                            *0.05
Wheat                                   5

Agvet chemical:  Chloropicrin
Permitted residue:  Chloropicrin
Cereal grains [except sweet corns]  *0.1

Agvet chemical:   Chlorothalonil
Permitted residue—commodities of plant origin:  Chlorothalonil
Permitted residue—commodities of animal origin:  4-hydroxy-2,5,6-trichloroisophthalonitrile metabolite, expressed as chlorothalonil
Almonds                                                                                                                                                                                                                                               T0.1
Apricot                                                                                                                                                                                                                                               7
Asparagus                                                                                                                                                                                                                                             T*0.1
Banana                                                                                                                                                                                                                                                3
Berries and other small fruits [except cranberry; currant, black; grapes]                                                                                                                                                                             T10
Brussels sprouts                                                                                                                                                                                                                                      7
Carrot                                                                                                                                                                                                                                                7
Celery                                                                                                                                                                                                                                                20
Cherries                                                                                                                                                                                                                                              10
Chinese cabbage (Pe-tsai)                                                                                                                                                                                                                             T100
Coriander (leaves, roots, stems)                                                                                                                                                                                                                      T20
Cranberry                                                                                                                                                                                                                                             15
Currant, black                                                                                                                                                                                                                                        10
Edible offal (mammalian)                                                                                                                                                                                                                              7
Eggplant                                                                                                                                                                                                                                              T10
Fennel, bulb                                                                                                                                                                                                                                          5
Fennel, leaf                                                                                                                                                                                                                                          5
Fennel, seed                                                                                                                                                                                                                                          5
Fruiting vegetables, cucurbits                                                                                                                                                                                                                        5
Galangal, Greater                                                                                                                                                                                                                                     T7
Galangal, Lesser                                                                                                                                                                                                                                      T7