Document ID: chunk:federal_register_of_legislation:F2025C00002:body:0:p37
Version: federal_register_of_legislation:F2025C00002
Segment Type: other
Provision Reference: 
Character Range: 390395–402437

the fat)                               *0.01

Agvet chemical:  Fluopyram
Permitted residue—commodities of plant origin:  Fluopyram
Permitted residue—commodities of animal origin:  Sum of fluopyram and 2-(trifluoromethyl)-benzamide, expressed as fluopyram
All other foods except animal food commodities                                                                               0.2
Assorted tropical and sub-tropical fruits – inedible peel [except banana; pineapple; tamarillo (tree tomato)]                2
Banana                                                                                                                       0.1
Beans [except broad bean; snap bean (immature seeds); soya bean]                                                             1
Blueberries                                                                                                                  7
Brussels sprouts                                                                                                             0.3
Bulb onions                                                                                                                  0.07
Cane berries [except raspberries, red, black]                                                                                3
Cereal grains [except rice; sweet corns]                                                                                     0.03
Cherries                                                                                                                     3
Chicory witloof                                                                                                              0.3
Citrus fruits                                                                                                                1
Cranberry                                                                                                                    2
Currants, black, red, white                                                                                                  7
Dried grapes (= currants, raisins and sultanas)                                                                              3
Edible offal (mammalian)                                                                                                     0.7
Eggs                                                                                                                         *0.02
Fruiting vegetables, cucurbits                                                                                               0.5
Garden pea, shelled                                                                                                          0.2
Grapes                                                                                                                       2
Green onions                                                                                                                 2
Hops, dry                                                                                                                    100
Lentil (dry)                                                                                                                 0.4
Lettuce, head                                                                                                                15
Lettuce, leaf                                                                                                                15
Macadamia nuts                                                                                                               0.2
Meat (mammalian)                                                                                                             0.1
Milks                                                                                                                        0.1
Oilseed                                                                                                                      0.03
Olives for oil production                                                                                                    3
Olive oil, crude                                                                                                             5
Palm nuts                                                                                                                    0.03
Peanut                                                                                                                       0.2
Peas (dry)                                                                                                                   0.7
Peppers, chili, dried                                                                                                        30
Peppers, sweet                                                                                                               0.3
Persimmon, Japanese                                                                                                          1.5
Pistachio nut                                                                                                                0.2
Podded pea (young pods) (snow and sugar snap)                                                                                1
Pome fruits [except Persimmon, Japanese]                                                                                     1
Potato                                                                                                                       0.1
Poultry, Edible offal of                                                                                                     *0.02
Poultry meat                                                                                                                 *0.02
Pulses [except lentil (dry); peas (dry); soya bean (dry)]                                                                    0.09
Raspberries, red, black                                                                                                      5
Rice                                                                                                                         4
Rice, husked                                                                                                                 1.5
Rice, polished                                                                                                               0.5
Root and tuber vegetables [except sweet potato]                                                                              0.2
Sentul                                                                                                                       2
Snap bean (immature seeds)                                                                                                   0.2
Soya bean (dry)                                                                                                              0.04
Stone fruits [except cherries (subgroup)]                                                                                    2
Strawberry                                                                                                                   2
Sugar beet                                                                                                                   0.04
Sweet Potato                                                                                                                 0.02
Table olives                                                                                                                 3
Tomatoes (subgroup)                                                                                                          T1.5
Tree nuts [except macadamia nuts; pistachio nut; walnuts]                                                                    0.05
Walnuts                                                                                                                      T0.07

Agvet chemical:  Fluoxastrobin
Permitted residue:  Sum of fluoxastrobin and its Z isomer
Cranberry                                                  1.9
Peanut                                                     0.02

Agvet chemical:  Flupropanate
Permitted residue:  Flupropanate
Edible offal (mammalian)          *0.1
Meat (mammalian) (in the fat)     *0.1
Milks                             0.1

Agvet chemical:  Flupyradifurone
Permitted residue:  Flupyradifurone
All other foods except animal food commodities                                                       0.2
Apple                                                                                                0.7
Assorted tropical and sub-tropical fruits – inedible peel [except banana; mango; papaya; pineapple]
                                                                                                     1.5
Blueberry                                                                                            4
Cacao beans                                                                                          *0.01
Cane berries                                                                                         6
Citrus fruits [except kumquats]                                                                      3
Coffee beans                                                                                         0.9
Common bean (pods and/or immature seeds)                                                             2
Dried grapes (currants, raisins and sultanas)                                                        5
Edible offal (mammalian)                                                                             0.5
Eggs                                                                                                 *0.01
Fruiting vegetables, cucurbits                                                                       0.5
Fruiting vegetables, other than cucurbits                                                            1.5
Fungi, edible (except mushrooms)                                                                     1.5
Grapes                                                                                               3
Hops, dry                                                                                            10
Mango                                                                                                0.7
Meat (mammalian)                                                                                     0.1
Milks                                                                                                0.07
Olives for oil production                                                                            1
Papaya (pawpaw)                                                                                      0.5
Peppers, chili, dried                                                                                9
Poultry, edible offal of                                                                             *0.01
Poultry meat                                                                                         *0.01
Peanut                                                                                               0.04
Potato                                                                                               0.07
Soya bean (dry)                                                                                      1.5
Stone fruits [except jujube, Chinese]                                                                1.5
Strawberry                                                                                           1.5
Sweet potato                                                                                         0.07
Table olives                                                                                         1
Tree nuts                                                                                            0.02

Agvet chemical:  Fluquinconazole
Permitted