Document ID: chunk:federal_register_of_legislation:F2021C00328:body:0:p6
Version: federal_register_of_legislation:F2021C00328
Segment Type: other
Provision Reference: 
Character Range: 81787–84876

made under section 92 of the Food Standards Australia New Zealand Act 1991 unless otherwise indicated. Amendments do not have a specific date for cessation unless indicated as such.

About this compilation

This is compilation No. 4 of Schedule 17 as in force on 26 March 2021 (up to Amendment No. 198). It includes any commenced amendment affecting the compilation to that date.

Prepared by Food Standards Australia New Zealand on 26 March 2021.

Uncommenced amendments or provisions ceasing to have effect

To assist stakeholders, the effect of any uncommenced amendments or provisions which will cease to have effect, may be reflected in the Schedule as shaded boxed text with the relevant commencement or cessation date. These amendments will be reflected in a compilation registered on the Federal Register of Legislation including or omitting those amendments and provided in the Amendment History once the date is passed.

The following abbreviations may be used in the table below:

ad = added or inserted am = amended
exp = expired or ceased to have effect rep = repealed
rs = repealed and substituted

Schedule 17 was published in the Food Standards Gazette No. FSC96 on 10 April 2015 as part of Amendment 154 (F2015L00449 –- 1 April 2015) and has since been amended as follows:

Section affected  A'ment No.  FRL registration  Commencement   How affected  Description of amendment
                              Gazette           (Cessation)
Sched heading     157         F2015L01374       1 March 2016   am            Correction to cross-references in Note 1.
                              1 Sept 2015
                              FSC99
                              3 Sept  2015

S17—2             168         F2017L00414       13 April 2017  ad            Insertion of cross-references to empowering provisions.
                              11 April 2017
                              FSC110
                              13 April 2017

table to S17—4    161         F2016L00115       1 March 2016   rs            Entry for beverages containing no less than 0.3% m/m protein derived from cereals to include references to nuts, seeds or a combination of those ingredients.
                              17 Feb 2016
                              FSC103
                              22 Feb 2016
table to S17—4    166         F2017L00023       12 Jan 2017    rs            Entries for breakfast cereals as purchased to include permission for vitamin D.
                              5 Jan 2017
                              FSC108
                              12 Jan 2017

S17—3             198         F2021L00326       26 March 2021  ad            Entry for leghemoglobin in a soy leghemoglobin preparation
                              25 March 2021
                              FSC 139
                              26 March 2021
table to S17—4    198         F2021L00326       26 March 2021  am            Updating table of analogues of meat.
                              25 March 2021
                              FSC 139
                              26 March 2021