Document ID: chunk:federal_register_of_legislation:F2025C00100:reg:8:p51
Version: federal_register_of_legislation:F2025C00100
Segment Type: reg
Provision Reference: reg 8 (pt 51/75)
Character Range: 195297–198143

give the notification in writing.

Subdivision G—Transfers

5‑38  Information and declarations relating to transferred prescribed meat or meat products
 (1) If a consignment of prescribed meat or meat products is transferred from a registered establishment (the transferring establishment) to another registered establishment (the receiving establishment), the following information and declarations must be given to the occupier of the receiving establishment:
 (a) a full description of the meat or meat products;
 (aa) the date or dates of slaughter of the animals from which the meat or meat products were derived;
 (ab) the registered establishment (with the registration number) where the animals from which the meat or meat products were derived were slaughtered;
 (ac) for Halal meat—the Islamic organisation that carried out Halal meat certification operations in relation to the meat or meat products;
 (b) information about storage conditions (that is, whether the meat or meat products are chilled, frozen or shelf‑stable);
 (c) the name, address and registration number of the transferring establishment;
 (d) the date or dates when operations to prepare the meat or meat products (other than storing, handling or loading) were last carried out before the transfer;
 (e) the quantity of meat or meat products in the consignment;
 (f) if the meat or meat products are in packages—the number and kind of packages;
 (g) the identification of the conveyance used to transport the meat or meat products;
 (h) a description of any means of security applied to the meat or meat products;
 (i) the name, address and registration number of the receiving establishment;
 (j) if operations to prepare the meat or meat products were carried out to meet importing country requirements of one or more countries—the name of each country;
 (k) a declaration stating:
 (i) that, at the date the declaration is made, the prescribed export conditions, and any other conditions that apply in relation to the meat or meat products under the Act, have been complied with and any importing country requirements relating to the meat or meat products are met; and
 (ii) any export market eligibility requirements for the relevant export market for the meat or meat products that are yet to be complied with;
 (l) a declaration stating that all of the information given in relation to the consignment is true and complete.
Note 1: For conveyance, see section 12 of the Act.
Note 2: For Halal meat and Islamic organisation, see section 1‑5 of this instrument.
Note 3: See subsections (2) to (4) for matters relating to the declarations referred to in paragraphs (k) and (l) of this subsection.
 (2) The information and declarations in relation to a consignment required to be given to the occupier of the receiving establishment under subsection (1) must:
 (a)