Document ID: 01996R0499-20160801
Language: ENG

01996R0499 — EN — 01.08.2016 — 005.001
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<table><col/><col/><tr><td><p><a>&#9658;B</a></p></td><td><p>                        COUNCIL REGULATION (EC) No 499/96</p><p>of 19 March 1996</p><p><a><span><a><span>&#9658;M3</span></a></span>&#160;opening and providing for the administration of tariff quotas of the Union for certain fish and fishery products originating in Iceland<span>&#160;&#9668;</span></a></p><p>(OJ L 075 23.3.1996, p. 8)</p></td></tr></table>
Amended by:
<table><col/><col/><col/><col/><col/><tr><td><p>&#160;</p></td><td><p>&#160;</p></td><td><p>Official Journal</p></td></tr><tr><td><p>&#160;&#160;No</p></td><td><p>page</p></td><td><p>date</p></td></tr><tr><td><p><a>&#160;M1</a></p></td><td><p><a>                              COUNCIL REGULATION (EC) No 1921/2004&#160;of 25 October 2004</a></p></td><td><p>&#160;&#160;L&#160;331</p></td><td><p>5</p></td><td><p>5.11.2004</p></td></tr><tr><td><p><a>&#160;M2</a></p></td><td><p><a>                              COMMISSION REGULATION (EC) No 1314/2007&#160;of 8 November 2007</a></p></td><td><p>&#160;&#160;L&#160;291</p></td><td><p>13</p></td><td><p>9.11.2007</p></td></tr><tr><td><p><a>&#9658;M3</a></p></td><td><p><a>                              COMMISSION REGULATION (EU) No 185/2011&#160;of 25 February 2011</a></p></td><td><p>&#160;&#160;L&#160;53</p></td><td><p>36</p></td><td><p>26.2.2011</p></td></tr><tr><td><p><a>&#160;M4</a></p></td><td><p><a>                              COMMISSION IMPLEMENTING REGULATION (EU) No 725/2014&#160;of 30 June 2014</a></p></td><td><p>&#160;&#160;L&#160;192</p></td><td><p>40</p></td><td><p>1.7.2014</p></td></tr><tr><td><p><a>&#9658;M5</a></p></td><td><p><a>                              COMMISSION IMPLEMENTING REGULATION (EU) 2016/1219&#160;of 26 July 2016</a></p></td><td><p>&#160;&#160;L&#160;201</p></td><td><p>2</p></td><td><p>27.7.2016</p></td></tr></table>
COUNCIL REGULATION (EC) No 499/96
of 19 March 1996
opening and providing for the administration of tariff quotas of the Union for certain fish and fishery products originating in Iceland 
Article 1
1. When products originating in Iceland listed in the Annex are put into free circulation in the European Union, they shall be eligible for exemption of customs duties within the limits of the tariff quotas, during the periods and in accordance with the provisions set out in this Regulation.
—————
3. Protocol 3 to the Agreement between the European Economic Community and the Republic of Iceland concerning the definition of the concept of ‘originating products’ and methods of administrative cooperation, as amended by Decision of the EU-Iceland Joint Committee No 1/2016, shall apply ( 1 ).
4. The benefit of the tariff quotas with order numbers 09.0792 and 09.0812 shall not be granted for goods declared for release for free circulation during the period 15 February to 15 June.
Article 2
The tariff quotas set out in this Regulation shall be managed in accordance with Articles 49 to 54 of Commission Implementing Regulation (EU) 2015/2447 ( 2 ).
—————
Article 4
Each Member State shall guarantee importers of the products in question equal and continuous access to the quotas as long as the balance of the corresponding quota volume allows.
Article 5
1. The provisions necessary for the application of this Regulation, in particular:
(a) the amendments and technical adaptations, in so far as necessary, arising from amendments of the combined nomenclature and Taric codes;
(b) the necessary adaptations resulting from the conclusion by the Council of protocols or Exchanges of Letters between the Community and Iceland in the framework of the Agreement referred to in this Regulation;
(c) the prorogation of tariff measures conforming to the provisions contained in the Agreement referred to in this Regulation;
(d) the necessary adaptations of volumes, periods and quota duty arising from decisions adopted by the Council; and
(e) the amendments to this Regulation necessary for the putting into practice of any other act within the framework of the Agreement referred to in this Regulation
shall be adopted in accordance with the procedure laid down in Article 6 (2).
2. The provisions adopted pursuant to paragraph 1 shall not authorize the Commission to:
— carry over a balance of preferential quantities from one quota period to another,
— modify the timetable laid out in the agreements or protocols,
— transfer quantities from one quota to another,
— open and manage quotas resulting from new agreements,
— adopt legislation effecting the management of quotas which are the subject of certificates of importation.
Article 6
1. The Commission shall be assisted by the Customs Code Committee set up by Article 247 of Regulation (EEC) No 2913/92 ( 3 ).
2. The representative of the Commission shall submit to the Committee a draft of the measures to be taken. The Committee shall deliver its opinion on a draft within a time limit which the chairman may lay down according to the urgency of the matter. The opinion shall be delivered by the majority laid down in Article 148 (2) of the Treaty in the case of decisions which the Council is required to adopt on a proposal from the Commission. The votes of the representatives of the Member States within the Committee shall be weighted in the manner set out in that Article. The chairman shall not vote.
The Commission shall adopt the measures, which shall apply immediately. However, if these measures are not in accordance with the opinion of the Committee, they shall be communicated by the Commission to the Council forthwith. In that event:
— the Commission shall defer application of the measures which it has decided for three months from the date of such communication,
— the Council, acting by qualified majority, may take a different decision within the period referred to in the first paragraph.
3. The Committee may examine any question concerning the application of this Regulation which is raised by its chairman either on his own initiative or at the request of a Member State.
Article 7
Member States and the Commission shall cooperate closely in order to ensure that this Regulation is complied with.
Article 8
This Regulation shall enter into force on the day following its publication in the Official Journal of the European Communities .
It shall apply from 1 January 1995.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
ANNEX
Notwithstanding the rules for the interpretation of the Combined Nomenclature, the wording for the description of the products is to be considered as having no more than an indicative value, the preferential scheme being determined, within the context of this Annex, by the coverage of the CN codes as they exist at the time of adoption of this Regulation. Where ex CN codes are indicated, the preferential scheme is to be determined by application of the CN code and corresponding description taken together.
<table><col/><col/><col/><col/><col/><col/><col/><tbody><tr><td><p>Order No</p></td><td><p>CN code</p></td><td><p>TARIC subdivision</p></td><td><p>Description of products</p></td><td><p>Quota period</p></td><td><p>Quota volume (in tonnes net weight unless otherwise specified)</p></td><td><p>Quota duty (%)</p></td></tr><tr><td><p>09.0792</p></td><td><p>ex&#160;0303&#160;51&#160;00</p></td><td><p>10</p><p>20</p></td><td><p>Herring (<span>Clupea harengus, Clupea pallasii</span>), frozen, excluding livers and roes, for industrial manufacture&#160;<a>(<span>1</span>)</a>&#160;<a>(<span>2</span>)</a></p></td><td><p>From 1.1 to 31.12</p></td><td><p>950</p></td><td><p>0</p></td></tr><tr><td><p>09.0812</p></td><td><p>0303&#160;51&#160;00</p></td><td><p>&#160;</p><div/></td><td><p>Herring (<span>Clupea harengus, Clupea pallasii</span>), frozen, excluding livers and roes&#160;<a>(<span>2</span>)</a></p></td><td><p>From 1.8.2016 to 30.4.2017</p></td><td><p>1&#160;050</p></td><td><p>0</p></td></tr><tr><td><p>From 1.5.2017 to 30.4.2018</p></td><td><p>1&#160;400</p></td></tr><tr><td><p>From 1.5.2018 to 30.4.2019</p></td><td><p>1&#160;400</p></td></tr><tr><td><p>From 1.5.2019 to 30.4.2020</p></td><td><p>1&#160;400</p></td></tr><tr><td><p>From 1.5.2020 to 30.4.2021</p></td><td><p>1&#160;400</p></td></tr><tr><td><p>09.0793</p></td><td><p>0302&#160;13&#160;00</p><p>0302&#160;14&#160;00</p><p>0304&#160;41&#160;00</p><p>0304&#160;81&#160;00</p></td><td><p>&#160;</p><div/></td><td><p>Fresh or chilled fish (excluding livers and roes) and fresh or chilled or frozen fillets of:</p><p>Pacific salmon (<span>Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus</span>), Atlantic salmon (<span>Salmo salar</span>) and Danube salmon (<span>Hucho hucho</span>)</p></td><td><p>From 1.1 to 31.12</p></td><td><p>50</p></td><td><p>0</p></td></tr><tr><td><p>09.0794</p></td><td><p>&#160;</p><div/></td><td><p>&#160;</p><div/></td><td><p>Fresh or chilled:</p></td><td><p>From 1.1 to 31.12</p></td><td><p>250</p></td><td><p>0</p></td></tr><tr><td><p>0302&#160;23&#160;00</p></td><td><p>&#160;</p><div/></td><td><p>Sole (<span>Solea</span> spp.)</p></td></tr><tr><td><p>0302&#160;24&#160;00</p><p>0302&#160;29</p></td><td><p>&#160;</p><div/></td><td><p>Turbot (<span>Psetta maxima</span>), megrim (<span>Lepidorhombus</span> spp.) and other flat fish</p></td></tr><tr><td><p>ex&#160;0302&#160;56&#160;00</p></td><td><p>10</p></td><td><p>Blue whiting (<span>Micromesistius poutassou</span>)</p></td></tr><tr><td><p>&#160;</p><div/></td><td><p>&#160;</p><div/></td><td><p>Frozen:</p></td></tr><tr><td><p>0303&#160;32&#160;00</p></td><td><p>&#160;</p><div/></td><td><p>Plaice (<span>Pleuronectes platessa</span>)</p></td></tr><tr><td><p>0303&#160;55&#160;30</p></td><td><p>&#160;</p><div/></td><td><p>Chilean jack mackerel (<span>Trachurus murphyi</span>)</p></td></tr><tr><td><p>ex&#160;0303&#160;55&#160;90</p></td><td><p>90</p></td><td><p>Other fish, excluding horse mackerel (scad) (<span>Caranx trachurus</span>)</p></td></tr><tr><td><p>0303&#160;56&#160;00</p></td><td><p>&#160;</p><div/></td><td><p>Cobia (<span>Rachycentron canadum</span>)</p></td></tr><tr><td><p>0303&#160;69&#160;90</p><p>0303&#160;89&#160;90</p></td><td><p>&#160;</p><div/></td><td><p>Other fish</p></td></tr><tr><td><p>0303&#160;82&#160;00</p></td><td><p>&#160;</p><div/></td><td><p>Rays and skates (<span>Rajidae</span>)</p></td></tr><tr><td><p>0303&#160;83&#160;00</p></td><td><p>&#160;</p><div/></td><td><p>Toothfish (<span>Dissostichus</span> spp.)</p></td></tr><tr><td><p>0303&#160;84&#160;90</p></td><td><p>&#160;</p><div/></td><td><p>Sea bass other than European sea bass (<span>Dicentrarchus labrax</span>)</p></td></tr><tr><td><p>0303&#160;89&#160;55</p></td><td><p>&#160;</p><div/></td><td><p>Gilt-head sea bream (<span>Sparus aurata</span>)</p></td></tr><tr><td><p>&#160;</p><div/></td><td><p>&#160;</p><div/></td><td><p>Fresh or chilled fillets of:</p></td></tr><tr><td><p>0304&#160;31&#160;00</p></td><td><p>&#160;</p><div/></td><td><p>Tilapia (<span>Oreochromis</span> spp.)</p></td></tr><tr><td><p>0304&#160;32&#160;00</p></td><td><p>&#160;</p><div/></td><td><p>Catfish (<span>Pangasius</span> spp.,<span>Silurus</span> spp.,<span>Clarias</span> spp.,<span>Ictalurus</span> spp.)</p></td></tr><tr><td><p>0304&#160;33&#160;00</p></td><td><p>&#160;</p><div/></td><td><p>Nile perch (<span>Lates niloticus</span>)</p></td></tr><tr><td><p>0304&#160;39&#160;00</p></td><td><p>&#160;</p><div/></td><td><p>Carp (<span>Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys</span> spp.,<span>Cirrhinus</span> spp.,<span>Mylopharyngodon piceus</span>), eels (<span>Anguilla</span> spp.) and snakeheads (<span>Channa</span> spp.)</p></td></tr><tr><td><p>0304&#160;42&#160;50</p></td><td><p>&#160;</p><div/></td><td><p>Trout of the species<span>Oncorhynchus apache</span> or<span>Oncorhynchus chrysogaster</span></p></td></tr><tr><td><p>0304&#160;49&#160;10</p></td><td><p>&#160;</p><div/></td><td><p>Other freshwater fish</p></td></tr><tr><td><p>0304&#160;43&#160;00</p></td><td><p>&#160;</p><div/></td><td><p>Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmide and Citharidae)</p></td></tr><tr><td><p>0304&#160;44&#160;30</p></td><td><p>&#160;</p><div/></td><td><p>Coalfish (<span>Pollachius virens</span>)</p></td></tr><tr><td><p>0304&#160;44&#160;90</p></td><td><p>&#160;</p><div/></td><td><p>Other fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding cod (<span>Gadus morhua, Gadus ogac, Gadus macrocephalus</span>) and fish of the species<span>Boreogadus saida</span></p></td></tr><tr><td><p>0304&#160;45&#160;00</p></td><td><p>&#160;</p><div/></td><td><p>Swordfish (<span>Xiphias gladius</span>)</p></td></tr><tr><td><p>0304&#160;46&#160;00</p></td><td><p>&#160;</p><div/></td><td><p>Toothfish (<span>Dissostichus</span> spp.)</p></td></tr><tr><td><p>0304&#160;49&#160;50</p></td><td><p>&#160;</p><div/></td><td><p>Redfish (<span>Sebastes</span> spp.)</p></td></tr><tr><td><p>ex&#160;0304&#160;49&#160;90</p></td><td><p>30</p><p>40</p><p>50</p><p>60</p><p>70</p><p>90</p></td><td><p>Other fish excluding herring and mackerel</p></td></tr><tr><td><p>&#160;</p><div/></td><td><p>&#160;</p><div/></td><td><p>Fish meat (whether or not minced), fresh or chilled of:</p></td></tr><tr><td><p>0304&#160;53&#160;00</p></td><td><p>&#160;</p><div/></td><td><p>Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae</p></td></tr><tr><td><p>0304&#160;54&#160;00</p></td><td><p>&#160;</p><div/></td><td><p>Swordfish (<span>Xiphias gladius</span>)</p></td></tr><tr><td><p>0304&#160;55&#160;00</p></td><td><p>&#160;</p><div/></td><td><p>Toothfish (<span>Dissostichus</span> spp.)</p></td></tr><tr><td><p>0304&#160;59&#160;90</p></td><td><p>&#160;</p><div/></td><td><p>Other fish, excluding freshwater fish and flaps of herring</p></td></tr><tr><td><p>&#160;</p><div/></td><td><p>&#160;</p><div/></td><td><p>Frozen fillets of:</p></td></tr><tr><td><p>0304&#160;61&#160;00</p></td><td><p>&#160;</p><div/></td><td><p>Tilapia (<span>Oreochromis</span> spp.)</p></td></tr><tr><td><p>0304&#160;62&#160;00</p></td><td><p>&#160;</p><div/></td><td><p>Catfish (<span>Pangasius</span> spp.,<span>Silurus</span> spp.,<span>Clarias</span> spp.,<span>Ictalurus</span> spp.)</p></td></tr><tr><td><p>0304&#160;63&#160;00</p></td><td><p>&#160;</p><div/></td><td><p>Nile perch (<span>Lates niloticus</span>)</p></td></tr><tr><td><p>0304&#160;69&#160;00</p></td><td><p>&#160;</p><div/></td><td><p>Carp (<span>Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys</span> spp.,<span>Cirrhinus</span> spp.,<span>Mylopharyngodon piceus</span>), eels (<span>Anguilla</span> spp.) and snakeheads (<span>Channa</span> spp.)</p></td></tr><tr><td><p>0304&#160;82&#160;50</p></td><td><p>&#160;</p><div/></td><td><p>Trout of the species<span>Oncorhynchus apache</span> or<span>Oncorhynchus chrysogaster</span></p></td></tr><tr><td><p>0304&#160;89&#160;10</p></td><td><p>&#160;</p><div/></td><td><p>Other freshwater fish</p></td></tr><tr><td><p>&#160;</p><div/></td><td><p>&#160;</p><div/></td><td><p>Frozen meat of:</p></td></tr><tr><td><p>0304&#160;95&#160;21</p></td><td><p>&#160;</p><div/></td><td><p>Cod of the species<span>Gadus macrocephalus</span></p></td></tr><tr><td><p>0304&#160;95&#160;25</p></td><td><p>&#160;</p><div/></td><td><p>Cod of the species<span>Gadus morhua</span></p></td></tr><tr><td><p>0304&#160;95&#160;29</p></td><td><p>&#160;</p><div/></td><td><p>Cod of the species<span>Gadus ogac</span> and fish of the species<span>Boreogadus saida</span></p></td></tr><tr><td><p>0304&#160;95&#160;40</p></td><td><p>&#160;</p><div/></td><td><p>Coalfish (<span>Pollachius virens</span>)</p></td></tr><tr><td><p>0304&#160;95&#160;50</p></td><td><p>&#160;</p><div/></td><td><p>Hake of the genus<span>Merluccius</span></p></td></tr><tr><td><p>0304&#160;95&#160;60</p></td><td><p>&#160;</p><div/></td><td><p>Blue whiting (<span>Micromesistius poutassou, Gadus poutassou</span>)</p></td></tr><tr><td><p>ex&#160;0304&#160;95&#160;90</p></td><td><p>11</p><p>13</p><p>17</p><p>19</p><p>90</p></td><td><p>Other fish, excluding hake of the genus<span>Urophycis</span> spp.</p></td></tr><tr><td><p>ex&#160;0304&#160;99&#160;99</p></td><td><p>20</p><p>25</p><p>30</p><p>40</p><p>50</p><p>65</p><p>69</p><p>70</p><p>90</p></td><td><p>Other fish, excluding mackerel (<span>Scomber scombrus, Scomber australasicus, Scomber japonicus</span>)</p></td></tr><tr><td><p>09.0811</p></td><td><p>0304&#160;49&#160;50</p></td><td><p>&#160;</p><div/></td><td><p>Fillets of redfish (<span>Sebastes</span> spp.), fresh or chilled</p></td><td><p>From 1.8.2016 to 30.4.2017</p></td><td><p>2&#160;211</p></td><td><p>0</p></td></tr><tr><td><p>From 1.5.2017 to 30.4.2018</p></td><td><p>2&#160;948</p></td></tr><tr><td><p>From 1.5.2018 to 30.4.2019</p></td><td><p>2&#160;948</p></td></tr><tr><td><p>From 1.5.2019 to 30.4.2020</p></td><td><p>2&#160;948</p></td></tr><tr><td><p>From 1.5.2020 to 30.4.2021</p></td><td><p>2&#160;948</p></td></tr><tr><td><p>09.0795</p></td><td><p>0305&#160;61&#160;00</p></td><td><p>&#160;</p><div/></td><td><p>Herrings (<span>Clupea harengus, Clupea pallasii</span>), salted but not dried or smoked, and herring in brine</p></td><td><p>From 1.1 to 31.12</p></td><td><p>1&#160;750</p></td><td><p>0</p></td></tr><tr><td><p>09.0796</p></td><td><p>0306&#160;15&#160;90</p></td><td><p>&#160;</p><div/></td><td><p>Frozen Norway lobsters (<span>Nephrops norvegicus</span>), excluding smoked Norway lobsters</p></td><td><p>From 1.1 to 31.12</p></td><td><p>50</p></td><td><p>0</p></td></tr><tr><td><p>09.0810</p></td><td><p>0306&#160;15&#160;90</p></td><td><p>&#160;</p><div/></td><td><p>Frozen Norway lobsters (<span>Nephrops norvegicus</span>), excluding smoked Norway lobsters</p></td><td><p>From 1.8.2016 to 30.4.2017</p></td><td><p>1&#160;106</p></td><td><p>0</p></td></tr><tr><td><p>From 1.5.2017 to 30.4.2018</p></td><td><p>1&#160;474</p></td></tr><tr><td><p>From 1.5.2018 to 30.4.2019</p></td><td><p>1&#160;474</p></td></tr><tr><td><p>From 1.5.2019 to 30.4.2020</p></td><td><p>1&#160;474</p></td></tr><tr><td><p>From 1.5.2020 to 30.4.2021</p></td><td><p>1&#160;474</p></td></tr><tr><td><p>09.0797</p></td><td><p>1604&#160;12&#160;91</p><p>1604&#160;12&#160;99</p></td><td><p>&#160;</p><div/></td><td><p>Prepared or preserved herrings, whole or in pieces but not minced, excluding fillets of herring, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen</p></td><td><p>From 1.1 to 31.12</p></td><td><p>2&#160;400</p></td><td><p>0</p></td></tr><tr><td><p>09.0798</p></td><td><p>1604&#160;17&#160;00</p><p>1604&#160;19&#160;97</p></td><td><p>&#160;</p><div/></td><td><p>Prepared or preserved eels and other prepared or preserved fish, whole or in pieces but not minced</p></td><td><p>From 1.1 to 31.12</p></td><td><p>50</p></td><td><p>0</p></td></tr><tr><td><p>ex&#160;1604&#160;20&#160;90</p></td><td><p>20</p><p>30</p><p>35</p><p>50</p><p>60</p><p>90</p></td><td><p>Other prepared or preserved fish, except herring and mackerel</p></td></tr><tr><td><p>09.0700</p></td><td><p>1604&#160;20&#160;90</p></td><td><p>&#160;</p><div/></td><td><p>Other prepared or preserved fish</p></td><td><p>From 1.8.2016 to 30.4.2017</p></td><td><p>2&#160;764</p></td><td><p>0</p></td></tr><tr><td><p>From 1.5.2017 to 30.4.2018</p></td><td><p>3&#160;685</p></td></tr><tr><td><p>From 1.5.2018 to 30.4.2019</p></td><td><p>3&#160;685</p></td></tr><tr><td><p>From 1.5.2019 to 30.4.2020</p></td><td><p>3&#160;685</p></td></tr><tr><td><p>From 1.5.2020 to 30.4.2021</p></td><td><p>3&#160;685</p></td></tr><tr><td><div><a>(<span>1</span>)&#160;&#160;&#160;</a><p>Entry under this subheading is subject to the conditions laid down in the relevant provisions of the European Union (see Article&#160;254 of Regulation (EU) No 952/2013 of the European Parliament and of the Council of 9 October 2013 laying down the Union Customs Code (OJ L 269, 10.10.2013, p. 1)).</p></div><div><a>(<span>2</span>)&#160;&#160;&#160;</a><p>As the most-favoured nation (&#8216;MFN&#8217;) duty is free from 15 February to 15 June, the benefit of the tariff quota shall not be granted to goods declared for release for free circulation during this period.</p></div></td></tr></tbody></table>
<note>
( 1 ) Decision of the EU-Iceland Joint Committee No 1/2016 of 17 February 2016 amending Protocol 3 to the Agreement between the European Economic Community and the Republic of Iceland concerning the definition of the concept of ‘originating products’ and methods of administrative cooperation (OJ L 72, 17.3.2016, p. 66).
( 2 ) Commission Implementing Regulation (EU) 2015/2447 of 24 November 2015 laying down detailed rules for implementing certain provisions of Regulation (EU) No 952/2013 of the European Parliament and of the Council laying down the Union Customs Code (OJ L 343, 29.12.2015, p. 558).
( 3 ) OJ No L 302, 19. 10. 1992, p. 1. Regulation as amended by the 1994 Act of Accession.
</note>