Document ID: 32023R0605
Language: ENG

<table><col/><col/><col/><col/><tbody><tr><td><p>21.3.2023&#160;&#160;&#160;</p></td><td><p>EN</p></td><td><p>Official Journal of the European Union</p></td><td><p>L 82/1</p></td></tr></tbody></table>
COMMISSION IMPLEMENTING REGULATION (EU) 2023/605
of 9 March 2023
concerning the authorisation of ethyl oleate, nona-2,6-dien-1-ol, pent-2-en-1-ol, trans-2,cis-6-nonadien-1-ol, 2-dodecenal, nona-2(trans),6(cis)-dienal, nona-2,4-dienal, trans-2-nonenal, 2,4-decadienal, hepta-2,4-dienal, deca-2(trans),4(trans)-dienal, dodec-2(trans)-enal, hept-2(trans)-enal, non-2-enal, nona-2(trans),6(trans)-dienal, undec-2(trans)-enal, trans-2-octenal, trans-2-decenal, tr-2, tr-4-nonadienal, tr-2, tr-4-undecadienal, hex-2(trans)-enyl acetate, hex-2-enyl butyrate, oct-1-en-3-one, isopulegol, 4-terpinenol, linalyl butyrate, linalyl formate, linalyl propionate, linalyl isobutyrate, 3-methyl-2-cyclopenten-1-one, methyl 3-oxo-2-pentyl-1-cyclopentylacetate, benzophenone, benzyl cinnamate, ethyl salicylate, 1,2-dimethoxy-4-(prop-1-enyl)-benzene, myrcene and β-ocimene as feed additives for all animal species
(Text with EEA relevance)
THE EUROPEAN COMMISSION,
Having regard to the Treaty on the Functioning of the European Union,
Having regard to Regulation (EC) No 1831/2003 of the European Parliament and of the Council of 22 September 2003 on additives for use in animal nutrition ( 1 ) , and in particular Article 9(2) thereof,
Whereas:
<table><col/><col/><tbody><tr><td><p>(1)</p></td><td><p>Regulation (EC) No 1831/2003 provides for the authorisation of additives for use in animal nutrition and for the grounds and procedures for granting such authorisation. Article 10(2) of that Regulation provides for the re-evaluation of additives authorised pursuant to Council Directive 70/524/EEC&#160;<a>(<span>2</span>)</a>.</p></td></tr></tbody></table>
<table><col/><col/><tbody><tr><td><p>(2)</p></td><td><p>The substances ethyl oleate, nona-2,6-dien-1-ol, pent-2-en-1-ol, trans-2,cis-6-nonadien-1-ol, 2-dodecenal, nona-2(trans),6(cis)-dienal, nona-2,4-dienal, trans-2-nonenal, 2,4-decadienal, hepta-2,4-dienal, deca-2(trans),4(trans)-dienal, dodec-2(trans)-enal, hept-2(trans)-enal, non-2-enal, nona-2(trans),6(trans)-dienal, undec-2(trans)-enal, trans-2-octenal, trans-2-decenal, tr-2, tr-4-nonadienal, tr-2, tr-4-undecadienal, hex-2(trans)-enyl acetate, hex-2-enyl butyrate, oct-1-en-3-one, isopulegol, 4-terpinenol, linalyl butyrate, linalyl formate, linalyl propionate, linalyl isobutyrate, 3-methyl-2-cyclopenten-1-one, methyl 3-oxo-2-pentyl-1-cyclopentylacetate, benzophenone, benzyl cinnamate, ethyl salicylate, 1,2-dimethoxy-4-(prop-1-enyl)-benzene, myrcene and &#946;-ocimene were authorised without a time limit in accordance with Directive 70/524/EEC as feed additives for all animal species. Those substances were subsequently entered in the Register of feed additives as existing products belonging to the functional group of flavouring compounds, in accordance with Article 10(1), point (b), of Regulation (EC) No 1831/2003.</p></td></tr></tbody></table>
<table><col/><col/><tbody><tr><td><p>(3)</p></td><td><p>In accordance with Article 10(2) of Regulation (EC) No 1831/2003 in conjunction with Article 7 thereof, several applications were submitted for the authorisation of the above-mentioned substances as feed additives for all animal species. The applicant requested the additives to be classified in the additive category &#8216;sensory additives&#8217; and in the functional group &#8216;flavouring compounds&#8217;. The applications were accompanied by the particulars and documents required under Article 7(3) of Regulation (EC) No 1831/2003.</p></td></tr></tbody></table>
<table><col/><col/><tbody><tr><td><p>(4)</p></td><td><p>The applicant requested the additives to be authorised for use also in water for drinking. However, Regulation (EC) No 1831/2003 does not allow the authorisation of &#8216;flavouring compounds&#8217; for use in water for drinking. Therefore, the applicant withdrew the application for water for drinking for all the substances concerned.</p></td></tr></tbody></table>
<table><col/><col/><tbody><tr><td><p>(5)</p></td><td><p>The European Food Safety Authority (&#8216;the Authority&#8217;) concluded in its opinions of 25 April 2012&#160;<a>(<span>3</span>)</a>, 13 June 2012&#160;<a>(<span>4</span>)</a>, 13 November 2012&#160;<a>(<span>5</span>)</a>, 12 March 2013&#160;<a>(<span>6</span>)</a>, 1 December 2015&#160;<a>(<span>7</span>)</a>, 20 April 2016&#160;<a>(<span>8</span>)</a>, 28 February 2019&#160;<a>(<span>9</span>)</a>, 10 January 2020&#160;<a>(<span>10</span>)</a>, 28 January 2020&#160;<a>(<span>11</span>)</a> and 23 March 2022&#160;<a>(<span>12</span>)</a> that, under the proposed conditions of use, the substances do not have adverse effects on animal health, consumer safety or the environment. In the absence of relevant studies, the Authority could not conclude on the safety for the users when handling the additives concerned, or concluded that the substances should be considered as irritants to skin and eyes and as potential skin and respiratory sensitisers.</p></td></tr></tbody></table>
<table><col/><col/><tbody><tr><td><p>(6)</p></td><td><p>The Authority concluded that all the substances concerned are recognised to flavour food and their function in feed would be essentially the same as that in food. Therefore, no further demonstration of efficacy is considered necessary. It also verified the report on the methods of analysis of the feed additives in feed submitted by the Reference Laboratory set up by Regulation (EC) No 1831/2003.</p></td></tr></tbody></table>
<table><col/><col/><tbody><tr><td><p>(7)</p></td><td><p>The assessment of all the substances concerned shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003, are satisfied. Accordingly, the use of those substances should be authorised. The Commission considers that appropriate protective measures should be taken to prevent adverse effects on human health, in particular as regards the users of the additive.</p></td></tr></tbody></table>
<table><col/><col/><tbody><tr><td><p>(8)</p></td><td><p>Certain conditions should be provided for to allow better control. In particular, a recommended maximum content should be indicated on the label of the additives. Where such content is exceeded, certain information should be indicated on the label of premixtures.</p></td></tr></tbody></table>
<table><col/><col/><tbody><tr><td><p>(9)</p></td><td><p>The fact that the substances concerned are not authorised for use as flavourings in water for drinking does not preclude their use in compound feed which is administered via water.</p></td></tr></tbody></table>
<table><col/><col/><tbody><tr><td><p>(10)</p></td><td><p>Since safety reasons do not require the immediate application of the modifications to the conditions of authorisation of the substances concerned, it is appropriate to provide for a transitional period for the interested parties to prepare themselves to meet the new requirements resulting from the authorisation.</p></td></tr></tbody></table>
<table><col/><col/><tbody><tr><td><p>(11)</p></td><td><p>The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,</p></td></tr></tbody></table>
HAS ADOPTED THIS REGULATION:
Article 1
Authorisation
The substances specified in the Annex, belonging to the additive category ‘sensory additives’ and to the functional group ‘flavouring compounds’, are authorised as additives in animal nutrition, subject to the conditions laid down in that Annex.
Article 2
Transitional measures
1. The substances specified in the Annex and premixtures containing these substances, which are produced and labelled before 10 October 2023 in accordance with the rules applicable before 10 April 2023 may continue to be placed on the market and used until the existing stocks are exhausted.
2. Compound feed and feed materials containing the substances specified in the Annex, which are produced and labelled before 10 April 2024 in accordance with the rules applicable before 10 April 2023 may continue to be placed on the market and used until the existing stocks are exhausted if they are intended for food-producing animals.
3. Compound feed and feed materials containing the substances specified in the Annex, which are produced and labelled before 10 April 2025 in accordance with the rules applicable before 10 April 2023 may continue to be placed on the market and used until the existing stocks are exhausted if they are intended for non-food producing animals.
Article 3
Entry into force
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union .
This Regulation shall be binding in its entirety and directly applicable in all Member States.
Done at Brussels, 9 March 2023.
For the Commission
The President
Ursula VON DER LEYEN
( 1 ) OJ L 268, 18.10.2003, p. 29 .
( 2 ) Council Directive 70/524/EEC of 23 November 1970 concerning additives in feedingstuffs ( OJ L 270, 14.12.1970, p. 1 ).
( 3 ) EFSA Journal 2012;10(5):2678.
( 4 ) EFSA Journal 2012;10(7):2785.
( 5 ) EFSA Journal 2012;10(11):2966.
( 6 ) EFSA Journal 2013;11(4):3169.
( 7 ) EFSA Journal 2016;14(1):4339.
( 8 ) EFSA Journal 2016;14(6):4475.
( 9 ) EFSA Journal 2019;17(3):5654.
( 10 ) EFSA Journal 2020;18(2):6002.
( 11 ) EFSA Journal 2020;18(2):6017.
( 12 ) EFSA Journal 2022;20(4):7249.
ANNEX
<table><col/><col/><col/><col/><col/><col/><col/><col/><col/><tbody><tr><td><p>Identification number of the additive</p></td><td><p>Additive</p></td><td><p>Composition, chemical formula, description, analytical method</p></td><td><p>Species or category of animal</p></td><td><p>Maximum age</p></td><td><p>Minimum content</p></td><td><p>Maximum content</p></td><td><p>Other provisions</p></td><td><p>End of period of authorisation</p></td></tr><tr><td><p>mg of additive/kg of complete feedingstuff with a moisture content of 12&#160;%</p></td></tr><tr><td><p><span>Category: Sensory additives. Functional group: Flavouring compounds</span></p></td></tr><tr/><tr><td><p>2b09192</p></td><td><p>Ethyl oleate</p></td><td><p><span>Additive composition</span></p><p>Ethyl oleate</p><p><span>Characterisation of active substance</span></p><p>Ethyl oleate</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;60&#160;%</p><p>Chemical formula: C<span>20</span>H<span>38</span>O<span>2</span></p><p>CAS number: 111-62-6</p><p>FLAVIS number: 09.192</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><table><col/><col/><tbody><tr><td><p>&#8212;</p></td><td><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td></tr></tbody></table></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b02049</p></td><td><p>Nona-2,6-dien-1-ol</p></td><td><p><span>Additive composition</span></p><p>Nona-2,6-dien-1-ol</p><p><span>Characterisation of active substance</span></p><p>Nona-2,6-dien-1-ol</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;95&#160;%</p><p>Chemical formula: C<span>9</span>H<span>16</span>O</p><p>CAS number: 7786-44-9</p><p>FLAVIS number: 02.049</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 1&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b02050</p></td><td><p>Pent-2-en-1-ol</p></td><td><p><span>Additive composition</span></p><p>Pent-2-en-1-ol</p><p><span>Characterisation of active substance</span></p><p>Pent-2-en-1-ol</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;95&#160;%</p><p>Chemical formula: C<span>5</span>H<span>10</span>O</p><p>CAS number: 20273-24-9</p><p>FLAVIS number: 02.050</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b02231</p></td><td><p>Trans-2,cis-6-Nonadien-1-ol</p></td><td><p><span>Additive composition</span></p><p>Trans-2,cis-6-Nonadien-1-ol</p><p><span>Characterisation of active substance</span></p><p>trans-2,cis-6-Nonadien-1-ol</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;92&#160;%</p><p>Chemical formula: C<span>9</span>H<span>16</span>O</p><p>CAS number: 28069-72-9</p><p>FLAVIS number: 02.231</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 1&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b05037</p></td><td><p>2-Dodecenal</p></td><td><p><span>Additive composition</span></p><p>2-Dodecenal</p><p><span>Characterisation of active substance</span></p><p>2-Dodecenal</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;93&#160;%</p><p>Chemical formula: C<span>12</span>H<span>22</span>O</p><p>CAS number: 4826-62-4</p><p>FLAVIS number: 05.037</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b05058</p></td><td><p>Nona-2(trans),6(cis)-dienal</p></td><td><p><span>Additive composition</span></p><p>Nona-2(trans),6(cis)-dienal</p><p><span>Characterisation of active substance</span></p><p>Nona-2(trans),6(cis)-dienal</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;92&#160;%</p><p>Chemical formula: C<span>9</span>H<span>14</span>O</p><p>CAS number: 557-48-2</p><p>FLAVIS number: 05.058</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 1&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b05071</p></td><td><p>Nona-2,4-dienal</p></td><td><p><span>Additive composition</span></p><p>Nona-2,4-dienal</p><p><span>Characterisation of active substance</span></p><p>Nona-2,4-dienal</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;89&#160;%</p><p>Chemical formula: C<span>9</span>H<span>14</span>O</p><p>CAS number: 6750-03-4</p><p>FLAVIS number: 05.071</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b05072</p></td><td><p>Trans-2-nonenal</p></td><td><p><span>Additive composition</span></p><p>Trans-2-nonenal</p><p><span>Characterisation of active substance</span></p><p>Trans-2-nonenal</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;92&#160;%</p><p>Chemical formula: C<span>9</span>H<span>16</span>O</p><p>CAS number: 18829-56-6</p><p>FLAVIS number: 05.072</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b05081</p></td><td><p>2,4-Decadienal</p></td><td><p><span>Additive composition</span></p><p>2,4-Decadienal</p><p><span>Characterisation of active substance</span></p><p>2,4-Decadienal</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;89&#160;%</p><p>Chemical formula: C<span>10</span>H<span>16</span>O</p><p>CAS number: 2363-88-4</p><p>FLAVIS number: 05.081</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b05084</p></td><td><p>Hepta-2,4-dienal</p></td><td><p><span>Additive composition</span></p><p>Hepta-2,4-dienal</p><p><span>Characterisation of active substance</span></p><p>Hepta-2,4-dienal</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;92&#160;%</p><p>Chemical formula: C<span>7</span>H<span>10</span>O</p><p>CAS number: 4313-03-5</p><p>FLAVIS number: 05.084</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b05140</p></td><td><p>Deca-2(trans),4(trans)-dienal</p></td><td><p><span>Additive composition</span></p><p>Deca-2(trans),4(trans)-dienal</p><p><span>Characterisation of active substance</span></p><p>Deca-2(trans),4(trans)-dienal</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;89&#160;%</p><p>Chemical formula: C<span>10</span>H<span>16</span>O</p><p>CAS number: 25152-84-5</p><p>FLAVIS number: 05.140</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b05144</p></td><td><p>Dodec-2(trans)-enal</p></td><td><p><span>Additive composition</span></p><p>Dodec-2(trans)-enal</p><p><span>Characterisation of active substance</span></p><p>Dodec-2(trans)-enal</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;89&#160;%</p><p>Chemical formula: C<span>12</span>H<span>22</span>O</p><p>CAS number: 20407-84-5</p><p>FLAVIS number: 05.144</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b05150</p></td><td><p>Hept-2(trans)-enal</p></td><td><p><span>Additive composition</span></p><p>Hept-2(trans)-enal</p><p><span>Characterisation of active substance</span></p><p>Hept-2(trans)-enal</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;97&#160;%</p><p>Chemical formula: C<span>7</span>H<span>12</span>O</p><p>CAS number: 18829-55-5</p><p>FLAVIS number: 05.150</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b05171</p></td><td><p>Non-2-enal</p></td><td><p><span>Additive composition</span></p><p>Non-2-enal</p><p><span>Characterisation of active substance</span></p><p>Non-2-enal</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;92&#160;%</p><p>Chemical formula: C<span>9</span>H<span>16</span>O</p><p>CAS number: 2463-53-8</p><p>FLAVIS number: 05.171</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b05172</p></td><td><p>Nona-2(trans),6(trans)-dienal</p></td><td><p><span>Additive composition</span></p><p>Nona-2(trans),6(trans)-dienal</p><p><span>Characterisation of active substance</span></p><p>Nona-2(trans),6(trans)-dienal</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;97&#160;%</p><p>Chemical formula: C<span>9</span>H<span>14</span>O</p><p>CAS number: 17587-33-6</p><p>FLAVIS number: 05.172</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 1&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b05184</p></td><td><p>Undec-2(trans)-enal</p></td><td><p><span>Additive composition</span></p><p>Undec-2(trans)-enal</p><p><span>Characterisation of active substance</span></p><p>Undec-2(trans)-enal</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;95&#160;%</p><p>Chemical formula: C<span>11</span>H<span>20</span>O</p><p>CAS number: 53448-07-0</p><p>FLAVIS number: 05.184</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b05190</p></td><td><p>Trans-2-Octenal</p></td><td><p><span>Additive composition</span></p><p>Trans-2-Octenal</p><p><span>Characterisation of active substance</span></p><p>Trans-2-Octenal</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;92&#160;%</p><p>Chemical formula: C<span>8</span>H<span>14</span>O</p><p>CAS number: 2548-87-0</p><p>FLAVIS number: 05.190</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b05191</p></td><td><p>Trans-2-Decenal</p></td><td><p><span>Additive composition</span></p><p>Trans-2-Decenal</p><p><span>Characterisation of active substance</span></p><p>Trans-2-Decenal</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;92&#160;%</p><p>Chemical formula: C<span>10</span>H<span>18</span>O</p><p>CAS number: 3913-81-3</p><p>FLAVIS number: 05.191</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b05194</p></td><td><p>tr-2, tr-4-Nonadienal</p></td><td><p><span>Additive composition</span></p><p>tr-2, tr-4-Nonadienal</p><p><span>Characterisation of active substance</span></p><p>tr-2, tr-4-Nonadienal</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;89&#160;%</p><p>Chemical formula: C<span>9</span>H<span>14</span>O</p><p>CAS number: 5910-87-2</p><p>FLAVIS number: 05.194</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b05196</p></td><td><p>tr-2, tr-4-Undecadienal</p></td><td><p><span>Additive composition</span></p><p>tr-2, tr-4-Undecadienal</p><p><span>Characterisation of active substance</span></p><p>tr-2, tr-4-Undecadienal</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;91&#160;%</p><p>Chemical formula: C<span>11</span>H<span>18</span>O</p><p>CAS number: 30361-29-6</p><p>FLAVIS number: 05.196</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b09394</p></td><td><p>Hex-2(trans)-enyl acetate</p></td><td><p><span>Additive composition</span></p><p>Hex-2(trans)-enyl acetate</p><p><span>Characterisation of active substance</span></p><p>Hex-2(trans)-enyl acetate</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;90&#160;%</p><p>Chemical formula: C<span>8</span>H<span>14</span>O<span>2</span></p><p>CAS number: 2497-18-9</p><p>FLAVIS number: 09.394</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b09396</p></td><td><p>Hex-2-enyl butyrate</p></td><td><p><span>Additive composition</span></p><p>Hex-2-enyl butyrate</p><p><span>Characterisation of active substance</span></p><p>Hex-2-enyl butyrate</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;90&#160;%</p><p>Chemical formula: C<span>10</span>H<span>18</span>O<span>2</span></p><p>CAS number: 53398-83-7</p><p>FLAVIS number: 09.396</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b07081</p></td><td><p>Oct-1-en-3-one</p></td><td><p><span>Additive composition</span></p><p>Oct-1-en-3-one</p><p><span>Characterisation of active substance</span></p><p>Oct-1-en-3-one</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;96&#160;%</p><p>Chemical formula: C<span>8</span>H<span>14</span>O</p><p>CAS number: 4312-99-6</p><p>FLAVIS number: 07.081</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%:</p><table><col/><col/><tbody><tr><td><p>&#8212;</p></td><td><p>all animal species except cats: 1&#160;mg</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>&#8212;</p></td><td><p>cats: 0,6&#160;mg.&#8217;</p></td></tr></tbody></table></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b02067</p></td><td><p>Isopulegol</p></td><td><p><span>Additive composition</span></p><p>Isopulegol</p><p><span>Characterisation of active substance</span></p><p>Isopulegol</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;95&#160;%</p><p>Chemical formula: C<span>10</span>H<span>18</span>O</p><p>CAS number: 89-79-2</p><p>FLAVIS number: 02.067</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%:</p><table><col/><col/><tbody><tr><td><p>&#8212;</p></td><td><p>all animal species except cats: 5&#160;mg</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>&#8212;</p></td><td><p>cats: 1&#160;mg.&#8217;</p></td></tr></tbody></table></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b02072</p></td><td><p>4-Terpinenol</p></td><td><p><span>Additive composition</span></p><p>4-Terpinenol</p><p><span>Characterisation of active substance</span></p><p>4-Terpinenol</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;96&#160;%</p><p>Chemical formula: C<span>10</span>H<span>18</span>O</p><p>CAS number: 562-74-3</p><p>FLAVIS number: 02.072</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b09050</p></td><td><p>Linalyl butyrate</p></td><td><p><span>Additive composition</span></p><p>Linalyl butyrate</p><p><span>Characterisation of active substance</span></p><p>Linalyl butyrate</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;95&#160;%</p><p>Chemical formula: C<span>14</span>H<span>24</span>O<span>2</span></p><p>CAS number: 78-36-4</p><p>FLAVIS number: 09.050</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b09080</p></td><td><p>Linalyl formate</p></td><td><p><span>Additive composition</span></p><p>Linalyl formate</p><p><span>Characterisation of active substance</span></p><p>Linalyl formate</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;90&#160;%</p><p>Chemical formula: C<span>11</span>H<span>18</span>O<span>2</span></p><p>CAS number: 115-99-1</p><p>FLAVIS number: 09.080</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b09130</p></td><td><p>Linalyl propionate</p></td><td><p><span>Additive composition</span></p><p>Linalyl propionate</p><p><span>Characterisation of active substance</span></p><p>Linalyl propionate</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;92&#160;%</p><p>Chemical formula: C<span>13</span>H<span>22</span>O<span>2</span></p><p>CAS number: 144-39-8</p><p>FLAVIS number: 09.130</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b09423</p></td><td><p>Linalyl isobutyrate</p></td><td><p><span>Additive composition</span></p><p>Linalyl isobutyrate</p><p><span>Characterisation of active substance</span></p><p>Linalyl isobutyrate</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;95&#160;%</p><p>Chemical formula: C<span>14</span>H<span>24</span>O<span>2</span></p><p>CAS number: 78-35-3</p><p>FLAVIS number: 09.423</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b07112</p></td><td><p>3-Methyl-2-cyclopenten-1-one</p></td><td><p><span>Additive composition</span></p><p>3-Methyl-2-cyclopenten-1-one</p><p><span>Characterisation of active substance</span></p><p>3-Methyl-2-cyclopenten-1-one</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;98&#160;%</p><p>Chemical formula: C<span>6</span>H<span>8</span>O</p><p>CAS number: 2758-18-1</p><p>FLAVIS number: 07.112</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#160;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%:</p><table><col/><col/><tbody><tr><td><p>&#8212;</p></td><td><p>animals farmed in marine aquaculture systems: 0,05&#160;mg.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>&#8212;</p></td><td><p>ruminants, non-food producing animals and animals farmed in land-based aquaculture systems: 0,5&#160;mg.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>&#8212;</p></td><td><p>other species or categories of animals: 0,3&#160;mg.&#8217;</p></td></tr></tbody></table></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>On the label of premixtures, of feed materials and of compound feed intended for aquatic species, the following shall be indicated, where applicable:</p><table><col/><col/><tbody><tr><td><p>&#8212;</p></td><td><p>&#8216;Intended for animals farmed in marine aquaculture systems&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>&#8212;</p></td><td><p>&#8216;Intended for animals farmed in land-based aquaculture systems&#8217;</p></td></tr></tbody></table></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>6.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b09520</p></td><td><p>Methyl 3-oxo-2-pentyl-1-cyclopentylacetate</p></td><td><p><span>Additive composition</span></p><p>Methyl 3-oxo-2-pentyl-1-cyclopentylacetate</p><p><span>Characterisation of active substance</span></p><p>Methyl 3-oxo-2-pentyl-1-cyclopentylacetate</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;85&#160;%</p><p>Chemical formula: C<span>13</span>H<span>22</span>O<span>3</span></p><p>CAS number: 24851-98-7</p><p>FLAVIS number: 09.520</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%:</p><table><col/><col/><tbody><tr><td><p>&#8212;</p></td><td><p>animals farmed in marine aquaculture systems: 0,05&#160;mg</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>&#8212;</p></td><td><p>animals farmed in land-based aquaculture systems: 5&#160;mg;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>&#8212;</p></td><td><p>other species: 5&#160;mg.&#8217;</p></td></tr></tbody></table></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>On the label of premixtures, of feed materials and of compound feed intended for aquatic species, the following shall be indicated, where applicable:</p><table><col/><col/><tbody><tr><td><p>&#8212;</p></td><td><p>&#8216;Intended for animals farmed in marine aquaculture systems&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>&#8212;</p></td><td><p>&#8216;Intended for animals farmed in land-based aquaculture systems&#8217;</p></td></tr></tbody></table></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>6.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b07032</p></td><td><p>Benzophenone</p></td><td><p><span>Additive composition</span></p><p>Benzophenone</p><p><span>Characterisation of active substance</span></p><p>Benzophenone</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;98&#160;%</p><p>Chemical formula: C<span>13</span>H<span>10</span>O</p><p>CAS number: 119-61-9</p><p>FLAVIS number: 07.032</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%:</p><table><col/><col/><tbody><tr><td><p>&#8212;</p></td><td><p>all animal species except chickens for fattening, laying hens and piglets: 1&#160;mg</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>&#8212;</p></td><td><p>chickens for fattening, laying hens and piglets: 0,5&#160;mg.&#8217;</p></td></tr></tbody></table></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b09739</p></td><td><p>Benzyl cinnamate</p></td><td><p><span>Additive composition</span></p><p>Benzyl cinnamate</p><p><span>Characterisation of active substance</span></p><p>Benzyl cinnamate</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;98&#160;%</p><p>Chemical formula: C<span>16</span>H<span>14</span>O<span>2</span></p><p>CAS number: 103-41-3</p><p>FLAVIS number: 09.739</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b09748</p></td><td><p>Ethyl salicylate</p></td><td><p><span>Additive composition</span></p><p>Ethyl salicylate</p><p><span>Characterisation of active substance</span></p><p>Ethyl salicylate</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;98&#160;%</p><p>Chemical formula: C<span>9</span>H<span>10</span>O<span>3</span></p><p>CAS number: 118-61-6</p><p>FLAVIS number: 09.748</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b04013</p></td><td><p>1,2-Dimethoxy-4-(prop-1-enyl)-benzene</p></td><td><p><span>Additive composition</span></p><p>1,2-Dimethoxy-4-(prop-1-enyl)-benzene</p><p><span>Characterisation of active substance</span></p><p>1,2-Dimethoxy-4-(prop-1-enyl)-benzene</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;95&#160;%</p><p>Chemical formula: C<span>11</span>H<span>14</span>O<span>2</span></p><p>CAS number: 93-16-3</p><p>FLAVIS number: 04.013</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%: 5&#160;mg.&#8217;</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b01008</p></td><td><p>Myrcene</p></td><td><p><span>Additive composition</span></p><p>Myrcene</p><p><span>Characterisation of active substance</span></p><p>Myrcene</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;90&#160;%</p><p>Chemical formula: C<span>10</span>H<span>16</span></p><p>CAS number: 123-35-3</p><p>FLAVIS number: 01.008</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%:</p><table><col/><col/><tbody><tr><td><p>&#8212;</p></td><td><p>all animal species except cats: 5&#160;mg</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>&#8212;</p></td><td><p>cats: 4&#160;mg.&#8217;</p></td></tr></tbody></table></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr><tr><td><p>2b01018</p></td><td><p>&#946;-Ocimene</p></td><td><p><span>Additive composition</span></p><p>&#946;-Ocimene</p><p><span>Characterisation of active substance</span></p><p>&#946;-Ocimene</p><p>Produced by chemical synthesis</p><p>Purity: &#8805;&#160;80&#160;%</p><p>Chemical formula: C<span>10</span>H<span>16</span></p><p>CAS number: 13877-91-3</p><p>FLAVIS number: 01.018</p><p><span>Analytical method</span><a>&#160;(<span>1</span>)</a></p><p>For the identification of the additive in mixtures of flavourings:</p><p>Gas chromatography mass spectrometry with retention time locking GC-MS-RTL</p></td><td><p>All animal species</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><p>&#8212;</p></td><td><table><col/><col/><tbody><tr><td><p>1.</p></td><td><p>The additive shall be incorporated into the feed in the form of a premixture.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>2.</p></td><td><p>In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>3.</p></td><td><p>On the label of the additive, the following shall be indicated:</p><p>&#8216;Recommended maximum content of the active substance per kg of complete feedingstuff with a moisture content of 12&#160;%:</p><table><col/><col/><tbody><tr><td><p>&#8212;</p></td><td><p>all animal species except cats: 5&#160;mg</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>&#8212;</p></td><td><p>cats: 4&#160;mg.&#8217;</p></td></tr></tbody></table></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>4.</p></td><td><p>The functional group, the identification number, the name and the added amount of the active substance shall be indicated on the label of the premixture where the use level on the label of the premixture would result in exceeding the level referred to in point 3.</p></td></tr></tbody></table><table><col/><col/><tbody><tr><td><p>5.</p></td><td><p>For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks by inhalation, dermal contact or eyes contact. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin, eye and breathing protection.</p></td></tr></tbody></table></td><td><p>10 April 2033</p></td></tr></tbody></table>
<note>
( 1 ) Details of the analytical methods are available at the following address of the Reference Laboratory: https://joint-research-centre.ec.europa.eu/eurl-fa-eurl-feed-additives/eurl-fa-authorisation/eurl-fa-evaluation-reports_en
</note>