Document Classification

Section Type: RESULTS

Text: The DHA supplemented group showed significant changes [-43 (DHA) vs. -14 (controls) mg/dL, p = 0. 015] and percent changes [-21 % (DHA) vs. -7 % (controls), p = 0. 009] in triglycerides, total (12 vs. 3 mg/dL ; p = 0. 021 and 6 % vs. 2 % ; p = 0. 018) and low-density lipoprotein (17 vs. 3 mg/dL ; p = 0. 001 and 12 % vs. 3 % ; p = 0. 001) cholesterol concentrations, and in the triglyceride to HDL cholesterol ratio (-1. 33 vs. -0. 50, p = 0. 010), compared with controls.