Document Classification

Section Type: METHODS

Text: In this 8 week dietary intervention, 324 participants (20-40 years, BMI 27. 5-32. 5 kg/m (2), from Iceland, Spain and Ireland) were randomised by computer to one of four energy-restricted diets (-30 E %) of identical macronutrient composition but different LC n-3 PUFA content : control (n = 80 ; no seafood ; single-blinded) ; lean fish (n = 80 ; 150 g cod, three times/week) ; fatty fish (n = 84 ; 150 g salmon, three times/week) ; (4) fish oil (n = 80 ; daily docosahexaenoic/eicosapentaenoic acid capsules, no other seafood ; single-blinded).