Document Classification

Section Type: RESULTS

Text: Participants on both diets lost weight (HP : -4. 5 kg [95 % confidence interval (CI) : -3. 7, -5. 4 kg] and HFib : -3. 3 kg [95 % CI : -4. 2, -2. 4 kg]), and reduced total body fat (HP : -4. 0 kg [5 % CI : -4. 6, -3. 4 kg] and HFib : -2. 5 kg [95 % CI : -3. 5, -1. 6 kg]), and waist circumference (HP : -5. 4 cm [95 % CI : -6. 3, -4. 5 cm] and HFib : -4. 7 cm [95 % CI : -5. 8, -3. 6 cm]), as well as total and LDL cholesterol, triglycerides, fasting plasma glucose and blood pressure.