Document Classification

Section Type: RESULTS

Text: At the end of 3 months, the LGIE group had significant reductions in energy intake (241. 7 + / - 522. 4 Kcal, P = 0. 037, ES = 0. 463), total carbohydrate (48. 7 + / - 83. 5 g, P = 0. 010, ES = 0. 583), GI (3. 9 + / - 7. 1, P = 0. 017, ES = 0. 549) and GL (39. 0 + / - 55. 3, P = 0. 003, ES = 0. 705) and significant increases in protein (3. 7 + / - 5. 4 g, 0. 003, ES = 0. 685) and diet fibre (4. 6 + / - 7. 3 g, P = 0. 06).