Document Classification

Section Type: RESULTS

Text: Furthermore, intake of vitamin D supplements led to a significant decrease in concentrations of fasting plasma glucose (-17. 1 14. 8 compared with -0. 9 16. 6 mg/dL ; P < 0. 001) and serum insulin (-3. 08 6. 62 compared with +1. 34 6. 51 IU/mL ; P = 0. 01) and homeostasis model of assessment-insulin resistance (-1. 28 1. 41 compared with +0. 34 1. 79 ; P < 0. 001) and a significant increase in the Quantitative Insulin Sensitivity Check Index (+0. 03 0. 03 compared with -0. 001 0. 02 ; P = 0. 003) compared with placebo.