Source: http://www.law.cornell.edu/cfr/text/7/part-250/subpart-D
Timestamp: 2015-01-26 00:37:38
Document Index: 47475524

Matched Legal Cases: ['art 250', 'art 250', 'art 250', '§ 250', '§ 250', '§ 250', '§ 250', '§ 250']

7 CFR Part 250, Subpart D - Donated Foods in Contracts With Food Service Management Companies | LII / Legal Information Institute
CFR › Title 7 › Subtitle B › Chapter II › Subchapter B › Part 250 › Subpart D 7 CFR Part 250, Subpart D - Donated Foods in Contracts With Food Service Management Companies
§ 250.50 — Contract requirements and procurement.
§ 250.51 — Crediting for, and use of, donated foods.
§ 250.52 — Storage and inventory management of donated foods.
§ 250.53 — Contract provisions.
§ 250.54 — Recordkeeping and reviews.
73 FR 46185, Aug. 8, 2008, unless otherwise noted.