Source: https://standards.globalspec.com/standards/detail?docId=1524825
Timestamp: 2020-07-04 22:48:20
Document Index: 251932690

Matched Legal Cases: ['art 2', 'art 2', 'art 2', 'art 2', 'art 2', 'art 2', 'art 2']

BSI - BS EN 60335-2-42 - Household and similar electrical appliances - Safety - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens | Engineering360
BSI - BS EN 60335-2-42
16/30341786 DC
Draft BS EN 60335-2-42 Ed 5.0 /A2 - Household and similar electrical appliances - Safety Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steamconvection ovens
Household and similar electrical appliances Safety Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens
Safety of Household and Similar Electrical Appliances Part 2-42: Particular Requirements for Commercial Electric Forced Convection Ovens, Steam Cookers and Steam-Convection Ovens
Safety of Household and Similar Electrical Appliances Part 2: Particular Requirements Section 2.42: Commercial Electric Forced Convection Ovens, Steam Cookers and Steam-Convection Ovens
Specification for Safety of Household and Similar Electrical Appliances - Part 2: Particular Requirements - Section 2.42 Commercial Electric Forced Convection Ovens, Steam Cookers and Steam-Convection Ovens
Also applies to appliances using other forms of energy but not intended for household appliances.
BS EN 203-2-2 - Gas heated catering equipment Part 2-2: Specific requirements Ovens