Source: https://www.global-regulation.com/translation/denmark/612166/ordinance-amending-ordinance-on-the-marking%252c-registration-and-movement-of-cattle%252c-pigs%252c-sheep-or-goats.html
Timestamp: 2018-02-22 08:59:54
Document Index: 566170539

Matched Legal Cases: ['§ 16', '§ 16', '§ 16', '§ 16', '§ 16', '§ 16']

Machine Translation of "Ordinance Amending Ordinance On The Marking, Registration And Movement Of Cattle, Pigs, Sheep Or Goats" (Denmark)
Ordinance Amending Ordinance On The Marking, Registration And Movement Of Cattle, Pigs, Sheep Or Goats
Original Language Title: Bekendtgørelse om ændring af bekendtgørelse om mærkning, registrering og flytning af kvæg, svin, får eller geder
Read the untranslated law here: https://www.retsinformation.dk/Forms/R0710.aspx?id=139201
The full text of the Ordinance amending the Ordinance on the marking, registration and movement of cattle, pigs, sheep or goats
In executive order No. 1121 of 1. December 2009 on the marking, registration and movement of cattle, pigs, sheep or goats, as last amended by Decree No. 1043 by 11. November 2011, shall be amended as follows: 1. Under section 16 shall be added:
» The movement of ovine and caprine animals § 16 a. Lamb and kid mark in accordance with section 6, paragraph 4, and which is equipped with approved ear tag embossed with CHR-number may only be moved directly or via an approved Assembly Centre from the herd of origin to the slaughterhouse or directly, or via refrigeration or freezer or pick-up place, from the herd of origin to processing plants in Denmark.
In groups the supply of hogs
section 16 b. Penned the supply of hogs can only include hogs, who was born in Denmark, and which are transported to a slaughterhouse: 1) in Denmark directly from the crew, they are born in, or 2) to a slaughterhouse in Denmark directly from a herd of hogs, which by a revenue agreement have received pigs from a different crew.
§ 16 c. Piglets or slaughter pigs, who finds himself in a herd must be born in the same herd of origin.
(2). In a herd of sows, or gilts, piglets and slaughter pigs to be born in that herd. The crew can be supplied with breeders, when these are tagged with an approved earmark for a pig.
(3). Pigs, which are part of a group shipment to a slaughterhouse in Denmark, must be born in the same herd of origin.
§ 16 d. By any transport prior to transport to the slaughterhouse, there must be only on the means of transport of pigs are born in the same herd of origin.
(2). In the case of transport to the slaughterhouse must be porkers only on the means of transport from one crew, see. However, paragraph 4.
(3). Means of transport must not be used for the simultaneous transport of labelled pigs and pigs that are part of a group delivery. The ban does not apply to the transport of breeding animals to a slaughterhouse from herds with sows and gilts.
(4). In groups the supply of hogs may, by the same transport include deliveries of hogs from up to three crews with the same owner, when the pigs are born in the same herd of origin. The three herds can be registered on each its CHR-number.
§ 16 e. A crew owner who wants to provide hogs in groups to a slaughterhouse, must register in the CHR as prior group supplier to a slaughterhouse for an enlightened crew number. Request for registration in the CHR shall be forwarded to the Food Agency. In groups the supply of slaughter pigs shall only commence from the date indicated in the Food Agency's confirmation of the registration.
(2). Before entering the pigs for a crew, where the pigs are to be included in the clustered supply of hogs, herd owner with its subcontractor enter into a sales agreement with a particular requirement that they acted pigs are translated in accordance with the provisions of § § 16 b-16 (d). The request for registration of a sales agreement shall be forwarded to the Food Agency. Supply of pigs shall only commence from the date indicated in the Food Agency's confirmation of the registration.
(3). Slaughterhouses that wish to receive group show supplies of hogs, prior register in CHR as recipient of group show supplies.
§ 16 f. By groups the supply of hogs to the supplementary provisions of annex 1, incidentally, be fulfilled. '
The notice shall enter into force on 17 December. November 2011.
DVFA, the 15. November 2011 Stig Mellergaard/Mette Ingvordsen
' Annex 1
The concept of clustered supply of hogs In penned the supply of pigs for slaughter for the purposes of this Ordinance the supply of hogs, which is according to the rules in paragraph 16 (b) – (f) and in accordance with the provisions in Chapter 1-5.
Move restrictions 1) Penned the supply of hogs can only include hogs, who was born in Denmark, and which are transported:
(a)) to a slaughterhouse in Denmark directly from the crew, they are born in, or
(b)) to a slaughterhouse in Denmark directly from a herd of hogs, which by a revenue agreement have received pigs from a different crew.
Crew composition 2) Piglets or slaughter pigs, who finds himself in a herd must be born in the same herd of origin.
3) in a herd of sows, or gilts, piglets and slaughter pigs to be born in that herd. The crew can be supplied with breeders, when these are tagged with an approved earmark for a pig.
4) Pigs, which are part of a group shipment to a slaughterhouse in Denmark, must be born in the same herd of origin.
Transport 5) By any transport prior to transport to the slaughterhouse, there must be only on the means of transport of pigs are born in the same herd of origin.
6) during transport to the slaughterhouse must be porkers only on the means of transport from one crew, see. However, no. 8.
7) Transport shall not be used for the simultaneous transport of labelled pigs and pigs that are part of a group delivery. The ban does not apply to the transport of breeding animals for slaughter from herds with sows and gilts.
8) Penned the supply of hogs may, by the same transport include deliveries of hogs from up to three crews with the same owner, when the pigs are born in the same herd of origin. The three herds can be registered on each its CHR-number.
Requirements for crew owns 9) A crew owner who wants to provide hogs in groups to a slaughterhouse, must register in the CHR as prior group supplier to a slaughterhouse for an enlightened crew number. Request for registration in the CHR shall be forwarded to the Food Agency. In groups the supply of slaughter pigs shall only commence from the date indicated in the Food Agency's confirmation of the registration.
10) before entering the pigs for a crew, where the pigs are to be included in the clustered supply of hogs, herd owner with its subcontractor enter into a sales agreement with a particular requirement that they acted pigs are translated in compliance with the nr. 1-8. The request for registration of a sales agreement shall be forwarded to the Food Agency. Supply of pigs shall only commence from the date indicated in the Food Agency's confirmation of the registration.
11) Crew owner shall submit copy of the Food Agency's receipt of the registration, without prejudice. Nr. 9, at the slaughterhouse.
12) Crew owner fills in the extradition of hogs to the carrier a packing slip with indication of:
a) number of animals to be transported.
b) Crew number for the herd from which the animals moved.
c) Departure date and time on the issue.
d) Crew number or address for the planned destination (pig slaughter).
e) That transport is done as a group delivery of hogs.
f) carrier name and approval number of the establishment.
13) packing slip, see. Nr. 12 must follow the Group of pigs from the same crew during transport and shall be supplied to the slaughterhouse after each transport operation, and before unloading the animals. For the transport of pigs from up to three crews, see. paragraph 16 (d), paragraph 4 should there be a packing slip for all three mailings.
Requirements for carriers: Transportation between herds before the slaughterhouse
14) By any transport prior to transport to the slaughterhouse, there must be only on the means of transport of pigs are born in the same herd of origin.
Transport between herds of slaughter pigs and slaughterhouses 15) the carrier confirms by his signature on the packing slip information in nr. 12 prior to departure from the herd. In the event of a discrepancy between information on the packing slip and the carrier observations be corrected conditions on the packing slip before the carrier's signature.
16) at each transport carrier alone must pick up animals from one crew, however, by a single transport collected animals from up to three crews, see. section 16 d, paragraph 4. Crews may be registered at different CHRISTIAN numbers. At the same time the transport of slaughter pigs from up to three crews, the animals must be separated into separate group on different decks in the means of transport, so that, on arrival at the slaughterhouse, which crew has a unique number the individual pigs originate from. Carrier detect on packing slip on which tires in the means of transport, the pigs from the individual crews are placed.
17) the carrier must prove that the journey after the departure from the specified crew has occurred without delay. On collection of fattening pigs from up to three crews, see. Nr. 16, the carrier must prove that the journey after the departure from the first crew alone has made stay by the other specified herds before the date of arrival at the slaughterhouse.
18) Runtime data, which demonstrate that the provisions of no. 17 is complied with, needs to be released to the slaughterhouse after each transport operation, and before unloading the animals. The carrier must also keep copy of the run-time data for at least 2 years who banished Food Agency upon request.
Requirements for self drivers
19) A crew owner who even transporting pigs must not include swine from foreign crews. Each carriage accommodates pigs from up to three of the crew owner's herds, see. section 16 d, paragraph 4. Crews may be registered at different CHRISTIAN numbers. At the same time the transport of slaughter pigs from up to three crews, the animals must be separated into separate group on different decks in the means of transport, so that, on arrival at the slaughterhouse, which crew has a unique number the individual pigs originate from. It must be registered on the packing slip, on which tires in the means of transport, the pigs from the individual crews are placed.
20) the owner shall demonstrate that transport Crew after departing from the specified crew has occurred without delay. On collection of fattening pigs from up to three crews, see. Nr. 19, crew owner demonstrate that transport after the departure from the first crew alone has made stay by the other specified herds before the date of arrival at the slaughterhouse.
21) Runtime data, which demonstrate that the provisions of no. 20 are complied with, shall be supplied to the slaughterhouse after each transport operation, and before there is an unloading of the animals. Crew owner must also keep copy of the run-time data for at least 2 years who banished Food Agency upon request.
Requirements for slaughterhouse 22) slaughterhouses that wish to receive group show supplies of hogs, prior register in CHR as recipient of group show supplies.
23) Before there is an unloading of fattening pigs from one means of transport to the slaughterhouse, the crew checks the registered in the CHR for groups delivery that run-time data available to demonstrate that the provisions laid down in point 2. 17 or 20 are complied with, and to follow the same information, see. Nr. 12, with the exception of time, is consistent with the facts, and confirms the above at the slaughterhouse's signature. If the pigs ' arrival at the slaughterhouse may be doubts about the pigs ' sense of belonging to the group, the slaughterhouse reject group.
24) there are pigs from more than one crew of means of transport, they must be registered with different loading numbers for each crew of slaughter at a time, see. paragraph 16 (d), paragraph 4. The slaughterhouse must prior to receiving the animals to check that the crews belonging to the same owner.
25) By reading the pigs must facilities at the fitting-out of the receipt ensure total separation between that group and the other pigs.
26) After receipt to the individual slaughter pigs in traceability and identification to the Group maintained throughout the horse stalls and slaughter process until cutting.
27) pigs removed from that group during the slaughter process, including in housing and sickness fold, tatoveres with a unique number, which must ensure cohesion between the unload number and supplier.
28) pigs are transported as a group shipment, and which is redirected to another slaughterhouse is not registered as the recipient of a group deliveries in the CHR, must be marked with a unique number, which must ensure cohesion between the unload number and supplier. '