Source: http://www.ecfr.gov/cgi-bin/text-idx?c=ecfr&tpl=/ecfrbrowse/Title07/7cfr205_main_02.tpl
Timestamp: 2015-08-01 21:51:57
Document Index: 549436702

Matched Legal Cases: ['art 205', 'ART 205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205', '§205']

Title 7 → Subtitle B → Chapter I → Subchapter M → Part 205TITLE 7—Agriculture
Subtitle B—REGULATIONS OF THE DEPARTMENT OF AGRICULTURE (CONTINUED)CHAPTER I—AGRICULTURAL MARKETING SERVICE (Standards, Inspections, Marketing Practices), DEPARTMENT OF AGRICULTURE (CONTINUED)SUBCHAPTER M—ORGANIC FOODS PRODUCTION ACT PROVISIONSPART 205—NATIONAL ORGANIC PROGRAM
§205.100
What has to be certified.
§205.101
Exemptions and exclusions from certification.
§205.102
§205.103
Recordkeeping by certified operations.
§205.104
§205.105
Allowed and prohibited substances, methods, and ingredients in organic production and handling.
§§205.106-205.199
§205.200
§205.201
Organic production and handling system plan.
§205.202
§205.203
Soil fertility and crop nutrient management practice standard.
§205.204
Seeds and planting stock practice standard.
§205.205
Crop rotation practice standard.
§205.206
Crop pest, weed, and disease management practice standard.
§205.207
§§205.208-205.235
§205.236
§205.237
§205.238
§205.239
§205.240
§§205.241-205.269
§205.270
Organic handling requirements.
§205.271
Facility pest management practice standard.
§205.272
§§205.273-205.289
§205.290
§§205.291-205.299
§205.300
§205.301
§205.302
Calculating the percentage of organically produced ingredients.
§205.303
Packaged products labeled “100 percent organic” or “organic.”
§205.304
Packaged products labeled “made with organic (specified ingredients or food group(s)).”
§205.305
Multi-ingredient packaged products with less than 70 percent organically produced ingredients.
§205.306
Labeling of livestock feed.
§205.307
Labeling of nonretail containers used for only shipping or storage of raw or processed agricultural products labeled as “100 percent organic,” “organic,” or “made with organic (specified ingredients or food group(s)).”
§205.308
Agricultural products in other than packaged form at the point of retail sale that are sold, labeled, or represented as “100 percent organic” or “organic.”
§205.309
Agricultural products in other than packaged form at the point of retail sale that are sold, labeled, or represented as “made with organic (specified ingredients or food group(s)).”
§205.310
Agricultural products produced on an exempt or excluded operation.
§205.311
USDA Seal.
§§205.312-205.399
§205.400
§205.401
§205.402
§205.403
§205.404
Granting certification.
§205.405
§205.406
§§205.407-205.499
§205.500
Areas and duration of accreditation.
§205.501
General requirements for accreditation.
§205.502
Applying for accreditation.
§205.503
§205.504
Evidence of expertise and ability.
§205.505
§205.506
§205.507
§205.508
§205.509
§205.510
Annual report, recordkeeping, and renewal of accreditation.
§§205.511-205.599
§205.600
§205.601
§205.602
§205.603
§205.604
§205.605
§205.606
§205.607
§§205.608-205.619
§205.620
Requirements of State organic programs.
§205.621
Submission and determination of proposed State organic programs and amendments to approved State organic programs.
§205.622
Review of approved State organic programs.
§§205.623-205.639
§205.640
Fees and other charges for accreditation.
§205.641
§205.642
Fees and other charges for certification.
§§205.643-205.649
§205.660
§205.661
Investigation of certified operations.
§205.662
Noncompliance procedure for certified operations.
§205.663
§205.664
§205.665
Noncompliance procedure for certifying agents.
§§205.666-205.667
§205.668
Noncompliance procedures under State organic programs.
§205.669
§205.670
Inspection and testing of agricultural products to be sold or labeled as “100 percent organic,” “organic,” or “made with organic (specified ingredients or food group(s)).”
§205.671
Exclusion from organic sale.
§205.672
Emergency pest or disease treatment.
§§205.673-205.679
§205.681
§§205.682-205.689
§205.690
§§205.691-205.699