Patent Publication Number: US-5892013-A

Title: Lipase variants

Description:
CROSS-REFERENCE TO RELATED APPLICATIONS 
     This application is a continuation-in-part of Ser. no. PCT/DK94/00162 filed Apr. 22, 1994, PCT/DK95/00079 filed Feb. 27, 1995 and of U.S. Ser. No. 08/434,904, filed May 1, 1995, now abandoned which is a continuation of Ser. No. 07/977,429 filed Feb. 22, 1993, now abandoned which is a continuation of PCT/DK91/00271 filed Sep. 13, 1991, which are incorporated herein by reference. 
    
    
     FIELD OF INVENTION 
     The present invention relates to lipase variants with improved properties, DNA constructs coding for the expression of said variants, host cells capable of expressing the variants, and methods of producing the variants by cultivating said host cells. 
     BACKGROUND OF THE INVENTION 
     For a number of years lipolytic enzymes have been used in detergents to remove lipid or fatty stains from clothes and other textiles. 
     For instance, various microbial lipases have been suggested as detergent enzymes. Examples of such lipases include a Humicola lanuginosa lipase, e.g., described in EP 258,068 and EP 305,216, a Rhizomucor miehei lipase, e.g., as described in EP 238,023, a Candida lipase, such as a C. antarctica lipase., e.g., the C. antarctica lipase A or B described in EP 214,761, a Pseudomonas lipase such as a P. alcaligenes and P. pseudoalcaligenes lipase, e.g., as described in EP 218,272, a P. cepacia lipase, e.g., as described in EP 331,376, a Bacillus lipase, e.g., a B. subtilis lipase (Dartois et al., Biochemica et Biophysica Acta 1131, pp. 253-260 (1993)), a B. stearothermophilus lipase (JP 64/744992) and a B. pumilus lipase (EP 91 00664). 
     Furthermore, a number of cloned lipases have been described, including the Penicillium camembertii lipase described by Yamaguchi et al., Gene 103, pp. 61-67 (1991), the Geotricum candidum lipase (Shimada et al., J. Biochem. 106, 383-88 (1989)), and various Rhizopus lipases such as a R. delemar lipase (Hass et al., Gene 109, pp. 107-13 (1991)), a R. niveus lipase (Kugimiya, Biosci. Biotech. Biochem. 56, pp. 716-19 (1992)), and a R. oryzae lipase. 
     The primary structure of a number of lipases has been determined and described in the literature (Boel et al., Lipids 23, pp 701-06 (1988), de Caro et al., Biochim. Biophys. Acta 671, pp. 129-38 (1981), Winkler et al., Nature 343, pp. 771-74 (1990)). Furthermore, the tertiary structure of a more limited number of lipases has been elucidated (Brady et al., Nature 343, 767-70 (1990) and Schrag et al., i Nature 351, pp. 761-64 (1991)). From these investigations it appears that lipases seem to have certain structural features in common, but that, on the other hand, major structural variations also exist among the lipases. 
     Other types of lipolytic enzymes include cutinases, e.g., a cutinase derived from Pseudomonas mendocina (WO 88/09367), or from Fusarium solani pisi (WO 90/09446). 
     In recent years attempts have been made to prepare lipase variants having improved properties for detergent purposes. 
     PCT/DK93/00225 describes lipase variants with improved properties, in which an amino acid residue occupying a critical position of the lipase has been modified. 
     EP 407,225 discloses lipase variants with improved resistance towards proteolytic enzymes, which have been prepared by specifically defined amino acid modifications. 
     EP 260,105 describe hydrolases in which an amino acid residue within 15 Å from the active site has been substituted. 
     All of the above mentioned lipase variants have been constructed by use of site-directed mutagenesis resulting in a modification of specific amino acid residues which have been chosen either on the basis of their type or on the basis of their location in the secondary or tertiary structure of the parent lipase. 
     An alternative approach for constructing mutants or variants of a given protein has been based on random mutagenesis. For instance, U.S. Pat. No. 4,898,331 and WO 93/01285 disclose such techniques. 
     It is an object of the present invention to prepare lipolytic enzymes having improved washing and/or dishwashing properties. 
     SUMMARY OF THE INVENTION 
     The present invention relates to variants of a parent lipolytic enzyme which exhibit improved properties, detergent compositions comprising said lipase variants, DNA constructs coding for said lipase variants, and methods of making said lipase variants. 
     The present invention also relates to a method of preparing variants of lipolytic enzymes having improved washing and/or dishwashing performance as compared to their parent enzymes. The method is based on random or localized random mutagenesis of DNA sequences encoding a lipolytic enzyme. More specifically, this method comprises 
     (a) subjecting a DNA sequence encoding the parent lipolytic enzyme to random mutagenesis; 
     (b) expressing the mutated DNA sequence obtained in step (a) in a host cell; and 
     (c) screening for host cells expressing a mutated lipolytic enzyme which has a decreased dependence to calcium and/or an improved tolerance towards a detergent or one or more detergent components as compared to the parent lipolytic enzyme. 
    
    
     BRIEF DESCRIPTION OF THE DRAWINGS 
     The file of this patent contains at least one drawing executed in color. Copies of this patent with color drawing(s) will be provided by the Patent and Trademark Office upon request and payment of the necessary fee. 
     The present invention is described in the following with reference to the appended drawings, in which: 
     FIG. 1A and B are computer models showing the three-dimensional structure of the lipid contact zone of the H. lanuginosa lipase when the lipase is in inactive (A) and active (B) form, respectively. &#34;White&#34; residues represent hydrophobic amino acids (Ala, Val, Leu, Ile, Pro, Phe, Trp, Gly and Met), &#34;yellow&#34; residues represent hydrophilic amino acids (Thr, Ser, Gln, Asn, Tyr and Cys), &#34;blue&#34; residues represent positively charged amino acids (Lys, Arg and His), and &#34;red&#34; residues represent negatively charged amino acids (Glu and Asp); 
     FIG. 2A and 2B are computer models showing the three-dimensional structure of the lipid contact zone of the Rh. miehei lipase when the lipase is in inactive (A) and active (B) form, respectively. 
     FIG. 3 is a schematic representation of the preparation of plasmids encoding lipase variants by polymerase chain reaction (PCR); 
     FIG. 4 is a schematic representation of the three-step mutagenesis by PCR; 
     FIG. 5 shows a restriction map of plasmid pAOl; 
     FIG. 6 shows a restriction map of plasmid pAHL; 
     FIG. 7 shows a restriction map of plasmid pARML; and 
     FIG. 8 shows a restriction map of plasmid YESHL. 
    
    
     DETAILED DISCLOSURE OF THE INVENTION 
     Cloning a DNA sequence encoding a lipase 
     The DNA sequence encoding a lipase may be isolated from any cell or microorganism producing the parent enzyme in question by use of methods known in the art. 
     For instance, the DNA sequence may be isolated by establishing a cDNA or genomic library from an organism expected to harbour the sequence, and screening for positive clones by conventional procedures. Examples of such procedures are hybridization to oligonucleotide probes prepared on the basis of the amino acid or DNA sequence of the parent enzyme (if sequence information is available) or of a related lipolytic enzyme (if sequence information as to the parent enzyme is not available) in accordance with standard techniques (cf., Sambrook et al., Molecular Cloning: A Laboratory Manual, 2nd Ed., Cold Spring Harbor, (1989)), and/or selection for clones expressing lipolytic, such as lipase activity, and/or selection for clones producing a protein which is reactive with an antibody raised against a parent lipolytic enzyme. 
     A preferred method of isolating a DNA sequence encoding a parent lipolytic enzyme to be modified in accordance with the invention from a cDNA or genomic library is by use of polymerase chain reaction (PCR) using degenerate oligonucleotide probes prepared on the basis of the DNA or amino acid sequence of the parent enzyme. For instance, PCR may be carried out using the techniques described in U.S. Pat. No. 4,683,202 or by Saiki et al., Science 239, pp. 487-91 (1988). 
     Alternatively, the DNA sequence encoding the parent enzyme may be prepared synthetically by established standard methods, e.g., the phosphoamidite method described by Beaucage et al., Tetrahedron Letters 22, pp. 1859-69 (1981), or the method described by Matthes et al., The EMBO J. 3, pp. 801-05 (1984). According to the phosphoamidite method, oligonucleotides are synthesized, e.g., in an automatic DNA synthesizer, purified, annealed, ligated and cloned in appropriate vectors. 
     Finally, the DNA sequence encoding the parent enzyme may be prepared from DNA of mixed genomic and synthetic, mixed synthetic and cDNA or mixed genomic and cDNA origin prepared by ligating fragments of synthetic, genomic or cDNA origin (as appropriate), the fragments corresponding to various parts of the entire DNA sequence encoding the parent enzyme, in accordance with standard techniques. 
     Site-directed mutagenesis of the lipase-encoding sequence 
     Once a lipase-encoding DNA sequence has been isolated, and desirable sites for mutation identified, mutations may be introduced using synthetic oligonucleotides. These oligonucleotides contain nucleotide sequences flanking the desired mutation sites; mutant nucleotides are inserted during oligonucleotide synthesis. In a specific method, a single-stranded gap of DNA, bridging the lipase-encoding, sequence, is created in a vector carrying the lipase gene. Then the synthetic nucleotide, bearing the desired mutation, is annealed to a homologous portion of the single-stranded DNA. The remaining gap is then filled in with DNA polymerase I (Klenow fragment) and the construct is ligated using T4 ligase. A specific example of this method is described in Morinaga et al., Biotechnology 2, pp. 646-49 (1984). U.S. Pat. No. 4,760,025 discloses the introduction of oligonucleotides encoding multiple mutations by performing minor alterations of the cassette, however, an even greater variety of mutations can be introduced at any one time by the Morinaga method, because a multitude of oligonucleotides, of various lengths, can be introduced. 
     Another method of introducing mutations into lipase-encoding sequences is described in Nelson et al., Analytical Biochemistry 180, pp. 147-51 (1989). It involves the 3-step generation of a PCR fragment containing the desired mutation introduced by using a chemically synthesized DNA strand as one of the primers in the PCR reactions. From the PCR-generated fragment, a DNA fragment carrying the mutation may be isolated by cleavage with restriction endonucleases and reinserted into an expression plasmid (see also FIGS. 3 and 4 where this method is further outlined). 
     Random mutagenesis 
     The random mutagenesis of the DNA sequence encoding the parent lipolytic enzyme to be performed in accordance with step a) of the method of the invention may conveniently be performed by any method known in the art. The random mutations are typically introduced by exposing a large number of copies of the DNA sequence to be modified to a mutagen and then screening for the presence of variants. 
     For instance, the random mutagenesis may be performed by use of a suitable physical or chemical mutagenizing agent, by use of a suitable oligonucleotide, or by subjecting the DNA sequence to PCR generated mutagenesis. Furthermore, the random mutagenesis may be performed by use of any combination of these mutagenizing agents. 
     The mutagenizing agent may, e.g., be one which induces transitions, transversions, inversions, scrambling, deletions, and/or insertions. 
     Examples of a physical or chemical mutagenizing agent suitable for the present purpose includes ultraviolet (UV) irradiation, hydroxylamine, N-methyl-N&#39;-nitro-N-nitrosoguanidine (MNNG), O-methyl hydroxylamine, nitrous acid, ethyl methane sulphonate (EMS), sodium bisulphite, formic acid, and nucleotide analogues. 
     When such agents are used the mutagenesis is typically performed by incubating the DNA sequence encoding the parent enzyme to be mutagenized in the presence of the mutagenizing agent of choice under suitable conditions for the mutagenesis to take place, and selecting for mutated DNA having the desired properties. 
     When the mutagenesis is performed by the use of an oligonucleotide, the oligonucleotide may be doped or spiked with the three non-parent nucleotides during the synthesis of the oligonucleotide at the positions wanted to be changed. The doping or spiking may be done so that codons for unwanted amino acids are avoided. The doped or spiked oligonucleotide can be incorporated into the DNA encoding the lipolytic enzyme by any published technique using, e.g., PCR, LCR or any DNA polymerase and ligase. 
     When PCR generated mutagenesis is used either a chemically treated or non-treated gene encoding a parent lipolytic enzyme is subjected to PCR under conditions that increases the misincorporation of nucleotides (Deshler, GATA 9(4), pp. 103-06 (1992), Leung et al., Technique 1(1, pp. 11-15 (1989)). 
     A mutator strain of E. coli (Fowler et al., Molec. Gen. Genet. 133, pp. 179-91 (1974)), S. cereviciae or any other microbial organism may be used for the random mutagenesis of the DNA encoding the lipolytic enzyme by, e.g., transforming a plasmid containing the parent enzyme into the mutator strain, growing the mutator strain with the plasmid and isolating the mutated plasmid from the mutator strain. The mutated plasmid may subsequently be transformed into the expression organism. 
     The DNA sequence to be mutagenized may conveniently be present in a genomic or cDNA library prepared from an organism expressing the parent lipolytic enzyme. Alternatively, the DNA sequence may be present on a suitable vector such as a plasmid or a bacteriophage, which as such may be incubated with or otherwise exposed to the mutagenizing agent. The DNA to be mutagenized may also be present in a host cell either by being integrated in the genome of said cell or by being present on a vector harboured in the cell. Finally, the DNA to be mutagenized may be in isolated form. It will be understood that the DNA sequence to be subjected to random mutagenesis is preferably a cDNA or a genomic DNA sequence. 
     In some cases it may be convenient to amplify the mutated DNA sequence prior to the expression step (b) or the screening step (c). Such amplification may be performed in accordance with methods known in the art, the presently preferred method being PCR generated amplification using oligonucleotide primers prepared on the basis of the DNA or amino acid sequence of the parent enzyme. 
     Localized random mutagenesis 
     In accordance with the invention the random mutagenesis may advantageously be located to a part of the parent lipolytic enzyme in question. This may, e.g., be advantageous when a certain region of the enzyme has been identified to be of particular importance for a given property of the enzyme, and which, when modified, is expected to result in a variant having improved properties. Such region may normally be identified when the tertiary structure of the parent enzyme has been elucidated and related to the function of the enzyme. 
     The localized random mutagenesis is conveniently performed by use of PCR generated mutagenesis techniques as described above or any other suitable technique known in the art. 
     Alternatively, the DNA sequence encoding the part of the DNA sequence to be modified may be isolated, e.g., by being inserted into a suitable vector, and said part may subsequently be subjected to mutagenesis by use of any of the mutagenesis methods discussed above. 
     Screening for Host Cells Expressing Desirable Mutated Lipolytic Enzymes 
     The term &#34;decreased dependence to calcium&#34; is intended to mean that the mutated lipolytic enzyme requires lower amounts of calcium for exhibiting the same degree of activity as the parent enzyme when tested under similar conditions. Preferably, the mutated lipolytic enzyme of the invention is substantially independent of the presence of calcium for exhibiting enzymatic activity. The term &#34;improved tolerance towards a detergent or detergent component&#34; is intended to mean that the mutated lipolytic enzyme is active at higher concentrations of the detergent or detergent component than the parent lipolytic enzyme. Without being limited to any theory the screening for a decreased dependency to calcium is believed to result in variants having an over-all improved performance in that the requirement for calcium may be considered a limiting factor for optimal activity, in particular under conditions where only low amounts of free calcium ions are present. In connection with detergent lipases the free calcium ions required are normally provided from the washing water and thus, the lipolytic activity is dependent on the calcium content of the water. 
     It will be understood that the screening criteria mentioned in step (c) above have been carefully selected. Thus, without being limited to any theory the screening for a decreased dependency to calcium is believed to result in variants having an over-all improved performance in that the requirement for calcium may be considered a limiting factor for optimal activity, in particular under conditions where only low amounts of free calcium ions are present. In connection with detergent lipases the free calcium ions required are normally provided from the washing water and thus, the lipolytic activity is dependent on the calcium content of the water. 
     The detergent or detergent component towards which the variant has improved tolerance may be of any type, e.g., as further described below. Preferably, the detergent component is a non-ionic, anionic, kationic, zwitterionic or amphoteric surfactant. Examples of non-ionic surfactants include an alcohol ethoxylate, examples of anionic surfactants include LAS, alkyl sulphate, alcohol ethoxy sulphate and the like. 
     In particular, it is contemplated that an improved tolerance towards a non-ionic surfactant alcohol ethoxylate, a commercially available example of which is Dobanol®, may be indicative of improved wash performance. 
     The screening of step (c) is conveniently performed by use of a filter assay based on the following principle: 
     A microorganism capable of expressing the mutated lipolytic enzyme of interest is incubated on a suitable medium and under suitable conditions for the enzyme to be secreted, the medium being provided with a double filter comprising a first protein-binding filter and on top of that a second filter exhibiting a low protein binding capability. The microorganism is located on the second filter. Subsequent to the incubation, the first filter comprising enzymes secreted from the microorganisms is separated from the second filter comprising the microorganisms. The first filter is subjected to screening for the desired enzymatic activity and the corresponding microbial colonies present on the second filter are identified. 
     The filter used for binding the enzymatic activity may be any protein binding filter e.g., nylon or nitrocellulose. The topfilter carrying the colonies of the expression organism may be any filter that has no or low affinity for binding proteins e.g., cellulose acetate or Durapore™. The filter may be pretreated with any of the conditions to be used for screening or may be treated during the detection of enzymatic activity. 
     The enzymatic activity may be detected by a dye, flourescence, precipitation, pH indicator, IR-absorbance or any other known technique for detection of enzymatic activity. 
     The detecting compound may be immobilized by any immobilizing agent e.g., agarose, agar, gelatine, polyacrylamide, starch, filter paper, cloth; or any combination of immobilizing agents. 
     Lipase activity may be detected by Brilliant green, Rhodamine B or Sudan Black in combination with a lipid e.g., olive oil or lard. The screening criteria for identifying variants of parent lipolytic enzymes having improved washing performance may be e.g., EGTA, EDTA, non-ionic or anionic tensides, alkaline pH, or any detergent composition in combination with one of the above detectors of enzymatic activity. 
     It will be understood that the screening criteria used in the filter assay of the invention may be chosen so as to comply with the desired properties or uses of the enzymes to be screened. For instance, in a screening for lipases of particular use in the paper and pulp industry, it may be relevant to screen for an acid lipase having an increased temperature stability. This may be performed by using a buffer with acidic pH (e.g., pH 4) and/or incubate under higher temperature before or under the assay. 
     The host cells produced in step (c) may be subjected to further rounds of mutagenesis as defined in steps (a)-(c) above, conveniently by using more stringent selection criteria than employed in a previous mutagenesis treatment. 
     The host cells selected for in step (c) may be used directly for the production of the variant of the lipolytic enzyme. Alternatively, DNA encoding the variant may be isolated from the host cell and inserted into another suitable host cell, conveniently by use of the procedure described below in the section entitled &#34;Expression of lipase variants,&#34; in which suitable host cells are also listed. 
     Expression of lipase variants 
     According to the invention, a mutated DNA sequence encoding a variant lipolytic enzyme prepared by methods described above, or any alternative methods known in the art, can be expressed, in enzyme form, using an expression vector which typically includes control sequences encoding a promoter, operator, ribosome binding site, translation initiation signal, and, optionally, a repressor gene or various activator genes. 
     The recombinant expression vector carrying the DNA sequence encoding a variant of the invention or the DNA sequence encoding the parent enzyme during random mutagenesis, may be any vector which may conveniently be subjected to recombinant DNA procedures, and the choice of vector will often depend on the host cell into which it is to be introduced. Thus, the vector may be an autonomously replicating vector, i.e., a vector which exists as an extrachromosomal entity, the replication of which is independent of chromosomal replication, e.g., a plasmid, a bacteriophage or an extrachromosomal element, minichromosome or an artificial chromosome. Alternatively, the vector may be one which, when introduced into a host cell, is integrated into the host cell genome and replicated together with the chromosome(s) into which it has been integrated. 
     In the vector, the DNA sequence should be operably connected to a suitable promoter sequence. The promoter may be any DNA sequence which shows transcriptional activity in the host cell of choice and may be derived from genes encoding proteins either homologous or heterologous to the host cell. Examples of suitable promoters for directing the transcription of the DNA sequence encoding a variant of the invention, especially in a bacterial host, are the promoter of the lac operon of E. coli, the Streptomyces coelicolor agarase gene dagA promoters, the promoters of the Bacillus licheniformis α-amylase gene (amyL), e.g., as described in WO 93/10249 the promoters of the Bacillus stearothermophilus maltogenic amylase gene (amyM), the promoters of the Bacillus amyloliquefaciens α-amylase (amyQ), the promoters of the Bacillus subtilis xylA and xylB genes etc. For transcription in a fungal host, examples of useful promoters are those derived from the gene encoding A. oryzae TAKA amylase, Rhizomucor miehei aspartic proteinase, A. niger neutral α-amylase, A. niger acid stable α-amylase, A. niger glucoamylase, Rhizomucor miehei lipase, A. oryzae alkaline protease, A. oryzae triose phosphate isomerase or A. nidulans acetamidase. 
     The expression vector of the invention may also comprise a suitable transcription terminator and, in eukaryotes, polyadenylation sequences operably connected to the DNA sequence encoding a variant of the invention. Termination and polyadenylation sequences may suitably be derived from the same sources as the promoter. 
     The vector may further comprise a DNA sequence enabling the vector to replicate in the host cell in question. Examples of such sequences are the origins of replication of plasmids pUC19, pACYC177, pUB110, pE194, pAMB1 and pIJ702. 
     The vector may also comprise a selectable marker, e.g., a gene the product of which complements a defect in the host cell, such as the dal genes from B. subtilis or B. licheniformis; or one which confers antibiotic resistance such as ampicillin, kanamycin, chloramphenicol or tetracyclin resistance. Furthermore, the vector may comprise Aspergillus selection markers such as amdS, argB, niaD and sC, a marker giving rise to hygromycin resistance, or the selection may be accomplished by co-transformation, e.g., as described in WO 91/17243. 
     While intracellular expression may be advantageous in some respects, e.g., when using certain bacteria as host cells, it is generally preferred that the expression is extracellular. The parent lipolytic enzyme may in itself comprise a preregion permitting secretion of the expressed enzyme into the culture medium. If desirable, this preregion may be replaced by a different preregion or signal sequence, convenient accomplished by substitution of the DNA sequences encoding the respective preregions. 
     The procedures used to ligate the DNA construct of the invention encoding a variant of a parent lipolytic enzyme, the promoter, terminator and other elements, respectively, and to insert them into suitable vectors containing the information necessary for replication, are well known to persons skilled in the art (cf., Sambrook et al., supra). 
     The cell of the invention either comprising a DNA construct or an expression vector of the invention as defined above is advantageously used as a host cell in the recombinant production of a variant of a parent lipolytic enzyme of the invention. The cell may be transformed with the DNA construct of the invention encoding the variant, conveniently by integrating the DNA construct in the host chromosome. This integration is generally considered to be an advantage as the DNA sequence is more likely to be stably maintained in the cell. Integration of the DNA constructs into the host chromosome may be performed according to conventional methods, e.g., by homologous or heterologous recombination. Alternatively, the cell may be transformed with an expression vector as described below in connection with the different types of host cells. 
     The cell of the invention may be a cell of a higher organism such as a mammal or an insect, but is preferably a microbial cell, e.g., a bacterial or a fungal (including yeast) cell. 
     Examples of suitable bacteria are gram-positive bacteria such as Bacillus subtilis, Bacillus licheniformis, Bacillus lentus, Bacillus brevis, Bacillus stearothermophilus, Bacillus alkalophilus, Bacillus amyloliquefaciens, Bacillus coagulans, Bacillus circulans, Bacillus lautus, Bacillus megaterium, Bacillus thuringiensis, or Streptomyces lividans or Streptomyces murinus, or gram-negative bacteria such as E. coli. The transformation of the bacteria may for instance be effected by protoplast transformation or by using competent cells in a manner known per se. 
     The yeast organism may favorably be selected from a species of Saccharomyces or Schizosaccharomyces, e.g., Saccharomyces cerevisiae. The filamentous fungus may advantageously belong to a species of Aspergillus, e.g., Aspergillus oryzae, Aspergillus niger or Aspergillus nidulans. Fungal cells may be transformed by a process involving protoplast formation and transformation of the protoplasts followed by regeneration of the cell wall in a manner known per se. A suitable procedure for transformation of Aspergillus host cells is described in EP 238,023. 
     The variant of the lipolytic enzyme is produced by a method comprising cultivating a host cell as described above under conditions conducive to the production of the variant and recovering the variant from the cells and/or culture medium. 
     The medium used to cultivate the cells may be any conventional medium suitable for growing the host cell in question and obtaining expression of the variant of a parent lipolytic enzyme of the invention. Suitable media are available from commercial suppliers or may be prepared according to published recipes (e.g., in catalogues of the American Type Culture Collection). 
     The variant of the invention secreted from the host cells may conveniently be recovered from the culture medium by well-known procedures including separating the cells from the medium by centrifugation or filtration, and precipitating proteinaceous components of the medium by means of a salt such as ammonium sulphate, followed by chromatographic procedures such as ion exchange chromatography, affinity chromatography, or the like. 
     Parent Lipase 
     In the present context, the term &#34;lipolytic enzyme&#34; means an enzyme exhibiting a lipid degrading capability, such as a capability of degrading a triglyceride or a phospholipid. The lipolytic enzyme may, e.g., be a lipase, a phospholipase, an esterase or a cutinase. 
     Preferably, the parent lipase comprises a trypsin-like catalytic triad including an active serine located in a predominantly hydrophobic, elongated binding pocket of the lipase molecule. The term &#34;trypsin-like&#34; is intended to indicate that the parent lipase comprises a catalytic triad at the active site corresponding to that of trypsin, i.e., the amino acids Ser, His and one of Asp, Glu, Asn or Gln. 
     The parent lipolytic enzyme may be of any origin. For example, the enzyme may be of mammalian, e.g., pancreatic, gastric, hepatic or lipoprotein lipases, plant, vertebrate or any other source. 
     It is preferred that the enzyme is of microbial origin in that a number of microbial strains have been found to produce enzymes of particular use for detergent purposes. 
     More specifically, the parent lipolytic enzyme may be derived from a fungus, i.e., a yeast or a filamentous fungus. For instance, the parent lipolytic enzyme may be derived from a strain of a Humicola sp., e.g., H. lanuginosa, a Rhizomucor sp., e.g., Rh. miehei, a Rhizopus sp., a Candida sp., a Fusarium sp., e.g., F. solani pisi, a Venturia spp., e.g., V. inaequalis, a Colletotrichum spp., e.g., C. gloeosporioides, or C. lagenarium, or a Penicillium spp., e.g., P. spinulosum or P. camembertii. 
     Preferably, the parent lipase is a Humicola lanuginosa lipase, e.g., the lipase produced by Humicola lanuginosa DSM 4109, the cDNA and amino acid sequence of which are shown in SEQ ID NOS:1 and 2, or an analogue of said lipase. Another preferred parent lipase is the Rhizomucor miehei lipase described in EP 305,316. The cDNA and amino acid sequences for this lipase are provided in FIG. 12 in EP 238,023. H. lanuginosa lipase and Rhizomucor miehei lipase belong to the same group of lipases. Thus, the overall three-dimensional structure of these lipases is very similar and has been shown by X-ray crystallography to be highly homologous (a computer model of the H. lanuginosa and the Rh. miehei lipase is shown in FIGS. 1A, 1B, 2A and 2B, respectively, from which the similarities between the lipid contact zones of the two lipases are clearly apparent). Also of particular interest as a parent lipolytic enzyme is a lipase derived from a strain of C. antarctica. 
     In the present context, &#34;derived from&#34; means not only an enzyme produced by a strain of the organism in question, but also an enzyme encoded by a DNA sequence isolated from such strain and produced in a host organism in which said DNA sequence has been introduced. Furthermore, this term covers an enzyme which is encoded by a DNA sequence of synthetic and/or cDNA origin and which has the identifying characteristics of the enzyme in question. 
     In the present context the term &#34;analogue&#34; includes a polypeptide which comprises an amino acid sequence differing from that of the H. lanuginosa lipase by one or more amino acid residues, and which is at least 70% homologous with the amino acid sequence of said lipase, (determined as the degree of identity between the two sequences), such as at least 75%, 80%, 90% or 95% homologous, is immunologically cross reactive with said lipase, and/or is encoded by a DNA sequence hybridizing with an oligo nucleotide probe prepared on the basis of the amino acid sequence of said lipase or of a DNA sequence encoding said lipase. 
     The analogue may be a derivative of the H. lanuginosa lipase, e.g., prepared by modifying a DNA sequence encoding the lipase resulting in the addition of one or more amino acid residues to either or both the N- and C-terminal end of the lipase, substitution of one or more amino acid residues at one or more different sites in the amino acid sequence, deletion of one or more amino acid residues at either or both ends of the lipase or at one or more sites in the amino acid sequence, or insertion of one or more amino acid residues at one or more sites in the amino acid sequence. The modification of the DNA sequence may be performed by site-directed or by random mutagenesis or a combination of these techniques in accordance with well-known procedures. 
     Furthermore, the analogue may be a polypeptide derived from another organism such as one of those mentioned in the section &#34;Background of the Invention&#34; above. 
     The hybridization of a DNA sequence encoding an analogue of the parent H. lanuginosa lipase with the relevant oligonucleotide probe(s) may be carried out under any suitable conditions allowing the DNA sequences to hybridize. For instance, such conditions are hybridization under specified conditions, e.g., involving presoaking in 5×SSC and prehybridizing for 1 h at ˜40° C. in a solution of 20% formamide, 5×Denhardt&#39;s solution, 50 mM sodium phosphate, pH 6.8, and 50 μg of denatured sonicated calf thymus DNA, followed by hybridization in the same solution supplemented with 100 μM ATP for 18 h at ˜40° C., or other methods described by, e.g., Sambrook et al., supra. 
     The immunological cross-reactivity of an analogue of the H. lanuginosa lipase may be assayed using an antibody raised against or reactive with at least one epitope of the purified lipase. The antibody, which may either be monoclonal or polyclonal, may be produced by methods known in the art, e.g., as described by Hudson et al., Practical Immunology, Third edition, Blackwell Scientific Publications, (1989). The immunological cross-reactivity may be determined using assays known in the art, examples of which are Western Blotting or radial immunodiffusion assay, e.g., as described by Hudson et al., supra. 
     The parent lipolytic enzyme may also be derived from a bacterium. For instance, the DNA sequence encoding the parent lipolytic enzyme may be derived from a strain of Pseudomonas spp., such as P. cepacia, P. alcaligenes, P. pseudoalcaligens, P. mendocina (also termed P. putida), P. syringae, P. aeroginosa or P. fragi, a strain of Bacillus spp., e.g., B. subtilis or B. pumilus or a strain of Streptomyces sp., e.g., S. scabies. 
     The parent bacterial lipolytic enzyme may be a lipase derived from any of the above-mentioned species, e.g., a Pseudomonas lipase as described in EP 218,272, EP 331,376 and EP 407,225, or a cutinase, e.g., as described in WO 88/09367. 
     Lipid Contact Zone and Surface Loop Structure 
     Lipolytic enzymes comprise a lipid contact zone which is a surface with increased surface hydrophobicity which interacts with the lipid substrate at or during hydrolysis. The lipid substrate is a conglomerate of single lipid substrate molecules. The lipid contact zone contains a binding area to which a single lipid substrate molecule binds before hydrolysis. This binding area contains an acyl-binding hydrophobic cleft and a so-called hydrolysis pocket, which is situated around the active site Ser, and in which the hydrolysis of the lipid substrate is believed to take place. The lipid contact zone includes one or more protein secondary structure elements, i.e., loop sequences, the amino acid residues of which contact, bind to and/or interact with the substrate during hydrolysis when the lipolytic enzyme is activated. 
     The lipid contact zone of the lipase produced by Humicola lanuginosa DSM 4109 is defined by the amino acid residues at positions 21-25, 36-38, 56-62, 81-98, 110-116, 144-147, 172-174, 199-213 and 248-269. 
     The lipid contact zone of other lipolytic enzymes is defined by 
     a) calculating the hydrophobic vector of the 3-D molecular structure of the activated enzyme; 
     b) making a cut perpendicular to the vector through the Cα-atom of the second amino acid residue after the active site serine in the linear sequence; 
     c) including all residues with at least one atom on that side of the cut to which the vector points; and 
     d) selecting from those residues, those which have at least one atom within 5 Ångstrom of the surface of the protein. 
     The hydrophobic vector is calculated from the protein structure by summing up all residue vectors for residues having a surface accessibility (Lee et al., Mol. Biol. 55, pp. 379-400 (1971)) of at least 10%. The starting point of the residue vector is defined as the Cα-atom of the residue and its direction is through the mass center of the sidechain. The magnitude of each residue vector is defined as the residues relative free energy of transfer between water and a more hydrophobic solvent (see, e.g., Creighton, Protein, W. Freeman &amp; Co., p. 151 (1984)). The surface accessibility of each residue is calculated using the Connolly program. 
     Lipases also comprise a surface loop structure, i.e., a lid, which is part of the lipid contact zone. The surface loop structure covers the active serine when the lipase is in inactive form. When the lipase is activated, the surface loop structure shifts to expose the active serine site. The loop structure has a predominantly hydrophobic inner surface facing the binding pocket and a predominantly hydrophilic outer surface. Example of lipases which have a surface loop structure are the Rhizomucor miehei lipase described by Brady et al., supra, and human pancreatic lipase described in Winkler et al., Nature 343, pp. 771-74 (1990). 
     The surface loop structure of the lipase produced by Humicola lanuginosa DSM 4109 is defined by amino acid residues at positions 82-96. 
     Variants of Lipolytic Enzymes 
     In describing variants of lipolytic enzymes according to the invention, the following nomenclature is used for ease of reference: 
     Original amino acid:position:substituted amino acid. 
     According to this nomenclature, the substitution of aspartic acid for tryptophan in position 96 is shown as Asp 96 Trp or D96W. 
     Multiple mutations are separated by pluses, e.g.,: 
     
         Asp 96 Leu+Leu 206 Val or D96L+L206V 
    
     representing mutations in positions 96 and 206 substituting aspartic acid and leucine for leucine and valine, respectively. The lipase variants are mostly defined by use of the conventional one-letter amino acid code. The numbering of the amino acid residues refers to the amino acid sequence of the mature lipase. 
     Furthermore, when a position suitable for modification is identified herein without any specific modification being suggested, it is to be understood that any amino acid residue may be substituted for the amino acid residue present in the position. Thus, for instance, when a modification of an aspartic acid in position 96 is mentioned, but not specified, it is to be understood that the aspartic acid may be deleted or substituted for any other amino acid, i.e., any one of R,N,A,C,Q,E,G,H,I,L,K,M,F,P,S,T,W,Y,V, or a further amino acid residue inserted at that position. 
     Finally, when a mutation of the parent H. lanuginosa lipase is identified herein, it is intended to be understood as including a similar mutation of an analogue of said lipase. 
     In a first embodiment, the present invention relates to lipase variants wherein the electrostatic charge and/or hydrophobicity of the lipid contact zone of a parent lipase is changed by deleting or substituting one or more negatively charged amino acid residues by neutral or positively charged amino acid residue(s), and/or by substituting one or more neutral amino acid residues by positively charged amino acid residue(s), and/or by deleting or substituting one or more hydrophilic amino acid residues by hydrophobic amino acid residue(s). In this embodiment, the lipase variant is preferably one in which one or more glutamic acid or aspartic acid residues of the lipid contact zone are substituted by glutamine, asparagine, alanine, leucine, valine, serine, threonine, lysine, or arginine. 
     Preferably, in this embodiment, the lipase variant is of the parent lipase produced by Rhizomucor miehei, wherein one or more negatively charged amino acid residues are substituted by one or more positively charged or neutral amino acid residues as follows: 
     D61N, K, R, A, V, L, S, T; 
     D91N, K, R, A, V, L, S, T; 
     D113N, K, R, A, V, L, S, T; 
     E201Q, K, R, A, V, L, S, T; 
     D226N, K, R, A, V, L, S, T; 
     D243N, K, R, A, V, L, S, T; or 
     D256N, K, R, A, V, L, S, T. 
     Also preferred in this embodiment are variants of the lipase produced by H. lanuginosa strain DSM 4109 (SEQ ID NO:2). Specifically, lipase variants of this parent lipase include substitutions of one or more negatively charged amino acid residues by one or more neutral or positively charged amino acid residues as follows: 
     D27A, Q, N, T, S, K, R, L, V; 
     E56Q, K, R, A, N, T, S, L, V; 
     E57A, Q, N, T, S, K, R, L, V; 
     D62A, Q, N, T, S, K, R, L, V; 
     E87Q, K, R, A, N, T, S, L, V; 
     D96N, K, R, A, Q, T, S, L, V; 
     E99A, Q, N, T, S, K, R, L, V; 
     D111N, K, R, A, Q, T, S, L, V; 
     E210Q, K, R, A, N, T, S, L, V; 
     E219A, Q, N, T, S, K, R, L, V; 
     E234A, Q, N, T, S, K, R, L, V; 
     E239A, Q, N, T, S, K, R, L, V; 
     D242N, K, R, A, Q, T, S, L, V; or 
     D254N, K, R, A, Q, T, S, L, V. 
     Particularly preferred substitutions of H. lanuginosa lipase according to the invention are: 
     E87Q+E210Q+D242N+D254N; 
     E87Q+E210Q+D254N; 
     E87Q+D96N+D254N; and 
     R209A+E210A. 
     Alternatively, one or more amino acid residues of the lipid contact zone of H. lanuginosa lipase may be substituted by one or more positively charged amino acid residues as follows: 
     S85K, R; 
     N88K, R; 
     N92K, R; 
     I202K, R; 
     V203K, R; 
     L206K, R; 
     T226K, R; 
     L227K, R; 
     I255K, R; 
     L259K, R; or 
     T267K, R. 
     In a second embodiment, the present invention relates to lipase variants wherein one or more amino acid residues are substituted, deleted, or inserted in the lipid contact zone in order to change the surface conformation of said lipid contact zone. The purpose of such a surface modification of the lipase molecule is to provide improved accessibility of the active site of the lipase to a lipid substrate. In this embodiment, preferably, one or more amino acid residues are substituted by one or more other, less bulky amino acid residues. The purpose of such modification is to expose the active site of the lipase and, therefore, make it more available for contact with the substrate. In particular, the less bulky amino acid residues may be selected from valine, threonine, serine, glycine or alanine. 
     In this embodiment, when the parent lipase is Rhizomucor miehei, preferred variants include the following variants: 
     I204V, A, T, S, G; 
     L208V, A, T, S, G; 
     F213V, A, T, S, G; or 
     I254V, A, T, S, G. 
     Other preferred variants of Rhizomucor miehei lipase include the deletion of one or more amino acid residues at one or more of the following positions of: 82-113, 211-215, 235-243, 245-269 or 264-269. Specific examples of suitable deletions and substitutions are as follows: 
     C22T+N264*+T265*+G266*+L267*+C268*+T269*; 
     F213*+F215*; 
     D238*+L239*+E240*+D243*; or 
     S247*+F251*+T252*. 
     In this embodiment, when the parent lipase is Humicola lanuginosa lipase, preferred variants include the following substitutions: 
     I202V, A, T, S, G; 
     L206V, A, T, S, G; 
     F211V, A, T, S, G, 1; or 
     I255V, A, T, S, G. 
     Other preferred variants of H. lanuginosa lipase include the deletion of one or more amino acid residues at one or more of the following positions of: 84-112, 209-213, 238-245, 247-254 or 264-269. Specific examples of suitable deletions and substitutions are as follows: 
     C22T+L264*+I265*+G266*+T267*+C268*+L269*; 
     R209*+E210*; 
     F211*+Y213*; 
     E239*+I241*+D242*; and 
     N247*+D254*. 
     In a third embodiment, the present invention relates to lipase variants of a parent lipase comprising a surface loop structure, wherein one or more amino acid residues in the surface loop structure and/or the lipid contact zone near the active serine residue are substituted, deleted or inserted. In this embodiment, preferably, at least two amino acid residues of the surface loop structure are substituted by cysteine, wherein the two cysteine residues are positioned to form a disulphide bond. This will cause the surface loop structure to shift and become more open so that the active serine residue becomes more accessible to the substrate. 
     In this embodiment, when the parent lipase is Rhizomucor miehei lipase, preferred variants include the following substitutions: 
     Y60C+R78C; 
     Y60C+N87C; 
     D61C+S84C; 
     D61C+R86C; 
     D61C+N87C; or 
     A90C+S114C. 
     Other preferred variants of Rhizomucor miehei lipase may be obtained by substituting one or more hydrophilic amino acid residues by one or more less hydrophilic amino acid residues of the binding pocket in which the catalytic triad, including the active serine, is located, as follows: 
     F94L, T, K; 
     I204V, A, T, S, G; 
     L208V, A, T, S, G; 
     F213V, A, T, S, G; 
     I254V, A, T, S, G; 
     L255V, A, T, S, G; 
     L258V, A, T, S, G; or 
     L267V, A, T, S, G. 
     Furthermore, the amino acid substitutions of Rhizomucor miehei lipase in the surface loop structure and/or lipid contact zone may be combined as follows: 
     I204T+L255T+L267T; or 
     L208T+I254T+L258T. 
     However, preferably, tryptophan at position 88 of Rhizomucor miehei lipase, i.e., W88, is conserved. 
     In this embodiment, when the parent lipase is Humicola lanuginosa lipase, preferred variants include the following substitutions: 
     G61C+N88C; 
     G61C+E87C; 
     D62C+E87C; 
     D62C+S85C; 
     D62C+N88C; or 
     G91C+S116C. 
     However, preferably, tryptophan at position 89 of Humicola lanuginosa lipase, i.e., W89, is conserved. 
     Alternatively, one or more hydrophilic amino acid residues of the lipid contact zone of the Humicola lanuginosa lipase may be substituted by one or more less hydrophilic amino acid residues, wherein the hydrophilic amino acid residues are located in the binding pocket in which the catalytic triad, including the active serine, is located, as follows: 
     I86V, T, S, A, G; 
     I90V, T, S, A, G; 
     L93V, T, S, A, G; 
     F95L, T, K; 
     I202V, T, S, A, G; 
     L206V, T, S, A, G; 
     F211L, T, K; 
     I255V, T, S, A, G; or 
     L259V, T, S, A, G. 
     Preferred among these lipase variants are the following: 
     I86T; 
     I90T; 
     F95K; 
     L206T; 
     L206T+I255T+L259T; 
     I255T; and 
     L259T. 
     In a fourth embodiment, the present invention relates to lipase variants wherein a non-aromatic amino acid residue of the lipid contact zone is substituted with an aromatic amino acid residue. An aromatic amino acid residue is defined as tyrosine, tryptophan or phenylalanine, and a non-aromatic amino acid residue is defined as an amino acid residue other than tyrosine, tryptophan and phenylalanine. Preferably, the non-aromatic amino acid residue is a glutamic acid or an aspartic acid residue. 
     In this embodiment, when the parent lipase is Humicola lanuginosa lipase, preferred variants include substitutions of the aromatic amino acid residue located in position 96. Further specific variants of H. lanuginosa lipase comprises one or more amino acid residues substituted as follows: 
     E56H, P, M, W, Y, F, I, G, C, V; 
     D96H, E, P, M, W, Y, F, I, G, C, V; 
     L206K, R, N, D, C, Q, E, H, I, M, F, P, W, Y; and 
     L259N, D, C, Q, E, H, I, M, F, P, W, Y. 
     A particularly interesting effect may also be obtained when the lipase variant of the invention comprises more than one substitution, preferably two substitutions. For instance, the following variants of H. lanuginosa lipase have been found to be of interest: 
     E56Q+L259I+L206V; 
     D96L+L206S; 
     D96L+L206V; 
     D96L+L259I+L206V; 
     D96W+D102N; 
     D96W+E210N; and 
     D254K+L259I. 
     In a fifth embodiment, the present invention relates to variants produced by random mutagenesis. 
     In this embodiment, when the parent lipolytic enzyme is the H. lanuginosa lipase obtainable from strain DSM 4109 or an analogue thereof as defined above, it is preferred that the variant comprises a mutation in at least one of the following positions: S58, T64, S83, N94, K98, 1100, A121, E129, D167, R205, K237, I252, P256 or G263. 
     Other variants of the H. lanuginosa lipase include the substitution of the amino acid residue L264 by an amino acid different from leucine, i.e., any one of R, N, A, C, Q, E, G, H, I, K, M, F, P, S, T, W, Y, V, D. 
     Preferably, the variant according to this embodiment of the invention comprises at least one of the following mutations K46R, E57G, G61S, S83T, S58F, D62C, T64R, I90F, G91A, N92H, N94I, N94K, L97M, K98I, I100V, D102K, A121V, E129K, D167G, R205K, E210W, K237M, N259W, I252L, D254W, P256T, G263A, L264Q or T267W. 
     Preferably, the variant according to this aspect of the invention comprises at least one of the following mutations S83T, N94K, A121V, D167G, R205K. 
     Additional variants of this embodiment of the invention include at least one of the following mutations: 
     N94K+D96A 
     S83T+N94K+D96N 
     E87K+D96V 
     E87K+G91A+D96A 
     N94K+F95L+D96H 
     A121V+R205K+E210Q 
     F95C+D96N 
     G91S+L93V+F95C 
     E87K+G91A+D96R+I100V 
     E87K+G91A 
     S83T+E87K+Q249R 
     S83T+E87K+W89G+G91A+N94K+D96V 
     N73D+S85T+E87K+G91A+N94K+D96A 
     E87K+G91A+L93I+N94K+D96A 
     D167G+E210V 
     N73D+E87K+G91A+N94I+D96G 
     S83T+E87K+G91A+N92H+N94K+D96M 
     E210W 
     E56T+D57L+I90F+D96L+E99K 
     E56R+D57L+V60M+D62N+S83T+D96P+D102E 
     D57G+N94K+D96L+L97M 
     E87K+G91A+D96R+I100V+E129K+K237M+I252L+P256T+G263A+L264Q 
     E56R+D57G+S58F+D62C+T64R+E87G+G91A+F95L+D96P+K98I+K237M 
     K46R+E56R+G61S 
     D102K 
     D167G 
     N73D+E87K+G91A+N94I+D96G 
     E210V 
     E210W 
     N251W+D254W+T267W 
     S83T+E87K+G91A+N92H+N94K+D96M 
     E56R+I90F+D96L+E99K 
     D57G+N94K+D96L+L97M 
     It should be noted that any of the modifications of the amino acid sequence disclosed above may be combined with any of the other modifications. 
     Lipase variants of other parent lipases by similar substitutions as those described for H. lanuginosa and Rh. miehei lipases are also within the scope of the present invention. Similar substitutions means amino acid substitutions of other lipases, which are performed in similar positions to those identified above for these lipases. Similar positions may be identified by comparing the three-dimensional structure of the lipase in question with those of the H. lanuginosa and Rh. miehei lipases. The three-dimensional structure of other parent lipases either are known or may be elucidated by conventional methods, e.g., involving X-ray analysis. 
     Detergent Additives and Compositions 
     The present invention further relates to detergent additives comprising a lipase variant of the invention preferably in the form of a non-dusting granulate, stabilized liquid or protected enzyme, as well as to detergent compositions comprising a lipase variant of the invention. Non-dusting granulates may be produced, e.g., as disclosed in U.S. Pat. Nos. 4,106,991 and 4,661,452 and may optionally be coated by methods known in the art. Examples of waxy coating materials are poly(ethylene oxide) products (polyethyleneglycol, PEG) with mean molecular weights of 1000 to 20000, ethoxylated nonylphenols having from 16 to 50 ethylene oxide units; ethoxylated fatty alcohols in which the alcohol contains from 12 to 20 carbon atoms and in which there are 15 to 80 ethylene oxide units; fatty alcohols; fatty acids; and mono-, di- and triglycerides of fatty acids. Examples of film-forming coating materials suitable for application by fluid bed techniques are given in patent GB 1,483,591. Liquid enzyme preparations may, for instance, be stabilized by adding a polyol such as propylene glycol, a sugar or sugar alcohol, lactic acid or boric acid according to established methods. Other enzyme stabilizers are well known in the art. Protected enzymes may be prepared according to the method disclosed in EP 238,216. 
     The detergent composition of the invention may be in any convenient form, e.g., as powder, granules, paste or liquid. A liquid detergent may be aqueous, typically containing up to 70% water and 0-30% organic solvent, or nonaqueous. 
     The detergent composition comprises one or more surfactants, each of which may be anionic, nonionic, cationic, or zwitterionic. Examples of non-ionic surfactants include an alcohol ethoxylate, examples of anionic surfactants include LAS, alkyl sulphate, alcohol ethoxy sulphate and the like. 
     The detergent will usually contain 0-50% of anionic surfactant such as linear alkylbenzenesulfonate (LAS), alpha-olefinsulfonate (AOS), alkyl sulfate (fatty alcohol sulfate) (AS), alcohol ethoxysulfate (AEOS or AES), secondary alkanesulfonates (SAS), alpha-sulfo fatty acid methyl esters, alkyl- or alkenylsuccinic acid or soap. It may also contain 0-40% of nonionic surfactant such as alcohol ethoxylate (AEO or AE), a commercially available example of which is Dobanol®, carboxylated alcohol ethoxylates, nonylphenol ethoxylate, alkylpolyglycoside, alkyldimethylamineoxide, ethoxylated fatty acid monoethanolamide, fatty acid monoethanolamide, or polyhydroxy alkyl fatty acid amide (e.g., as described in WO 92/06154). 
     The detergent composition may additionally comprise one or more other enzymes, such as an amylase, a pullulanase, a cutinase, a protease, a cellulase, a peroxidase, an oxidase (e.g., a laccase), and/or another lipase. 
     The detergent may contain 1-65% of a detergent builder or complexing agent such as zeolite, diphosphate, triphosphate, phosphonate, citrate, nitrilotriacetic acid (NTA), ethylenediaminetetraacetic acid (EDTA), diethylenetriaminepentaacetic acid (DTMPA), alkyl- or alkenylsuccinic acid, soluble silicates or layered silicates (e.g., SKS-6 from Hoechst). The detergent may also be unbuilt, i.e., essentially free of detergent builder. 
     The detergent may comprise one or more polymers. Examples are carboxymethylcellulose (CMC), poly(vinylpyrrolidone) (PVP), polyethyleneglycol (PEG), poly(vinyl alcohol) (PVA), polycarboxylates such as polyacrylates, maleic/acrylic acid copolymers and lauryl methacrylate/acrylic acid copolymers. 
     The detergent may contain a bleaching system which may comprise a H 2  O 2  source such as perborate or percarbonate which may be combined with a peracid-forming bleach activator such as tetraacetylethylenediamine (TAED) or nonanoyloxybenzenesulfonate (NOBS). Alternatively, the bleaching system may comprise peroxyacids of, e.g., the amide, imide, or sulfone type. 
     The enzymes of the detergent composition of the invention may be stabilized using conventional stabilizing agents, e.g., a polyol such as propylene glycol or glycerol, a sugar or sugar alcohol, lactic acid, boric acid, or a boric acid derivative such as, e.g., an aromatic borate ester, and the composition may be formulated as described in, e.g., WO 92/19709 and WO 92/19708. 
     The detergent may also contain other conventional detergent ingredients such as e.g., fabric conditioners including clays, foam boosters, suds suppressors, anti-corrosion agents, soil-suspending agents, anti-soil redeposition agents, dyes, bactericides, optical brighteners, or perfume. 
     The pH (measured in aqueous solution at use concentration) will usually be neutral or alkaline, e.g., 7-11. 
     Particular forms of detergent compositions within the scope of the invention include: 
     (1) A detergent composition formulated as a granulate having a bulk density of at least 600 g/l comprising 
     
         ______________________________________
Linear alkylbenzenesulfonate (calculated as acid)
                         7-12%
Alcohol ethoxysulfate (e.g., C.sub.12-18 alcohol, 1-2 EO)
                        1-4%
or alkyl sulfate (e.g., C.sub.16-18)
Alcohol ethoxylate (e.g., C.sub.14-15 alcohol, 7 EO)
                        5-9%
Sodium carbonate (as Na.sub.2 CO.sub.3)
                        14-20%
Soluble silicate (as Na.sub.2 O, 2SiO.sub.2)
                        2-6%
Zeolite (as NaAlSiO.sub.4)
                        15-22%
Sodium sulfate (as Na.sub.2 SO.sub.4)
                        0-6%
Sodium citrate/citric acid (as C.sub.6 H.sub.5 Na.sub.3 O.sub.7 /C.sub.6
H.sub.8 O.sub.7)         0-15%
Sodium perborate (as NaBO.sub.3.H.sub.2 O)
                        11-18%
TAED                    2-6%
Carboxymethylcellulose  0-2%
Polymers (e.g., maleic/acrylic acid copolymer,
                        0-3%
PVP, PEG)
Enzymes (calculated as pure enzyme protein)
                        0.0001-0.1%
Minor ingredients (e.g., suds suppressors,
                        0-5%
perfume, optical brightener, photobleach)
______________________________________
 
    
     2) A detergent composition formulated as a granulate having a bulk density of at least 600 g/l comprising 
     
         ______________________________________
Linear alkylbenzenesulfonate (calculated as acid)
                         6-11%
Alcohol ethoxysulfate (e.g., C.sub.12-18 alcohol, 1-2 EO
                        1-3%
or alkyl sulfate (e.g., C.sub.16-18)
Alcohol ethoxylate (e.g., C.sub.14-15 alcohol, 7 EO)
                        5-9%
Sodium carbonate (as Na.sub.2 CO.sub.3)
                        15-21%
Soluble silicate (as Na.sub.2 O, 2SiO.sub.2)
                        1-4%
Zeolite (as NaAlSiO.sub.4)
                        24-34%
Sodium sulfate (as Na.sub.2 SO.sub.4)
                         4-10%
Sodium citrate/citric acid (as C.sub.6 H.sub.5 Na.sub.3 O.sub.7 /C.sub.6
H.sub.8 O.sub.7)         0-15%
Carboxymethylcellulose  0-2%
Polymers (e.g., maleic/acrylic acid copolymer, PVP,
                        1-6%
PEG)
Enzymes (calculated as pure enzyme protein)
                        0.0001-0.1%
Minor ingredients (e.g., suds suppressors, perfume)
                        0-5%
______________________________________
 
    
     3) A detergent composition formulated as a granulate having a bulk density of at least 600 g/l comprising 
     
         ______________________________________
Linear alkylbenzenesulfonate (calculated as acid)
                        5-9%
Alcohol ethoxylate (e.g., C.sub.12-15 alcohol, 7 EO)
                         7-14%
Soap as fatty acid (e.g., C.sub.16-22 fatty acid)
                        1-3%
Sodium carbonate (as Na.sub.2 CO.sub.3)
                        10-17%
Soluble silicate (as Na.sub.2 O, 2SiO.sub.2)
                        3-9%
Zeolite (as NaAlSiO.sub.4)
                        23-33%
Sodium sulfate (as Na.sub.2 SO.sub.4)
                        0-4%
Sodium perborate (as NaBO.sub.3.H.sub.2 O)
                         8-16%
TAED                    2-8%
Phosphonate (e.g., EDTMPA)
                        0-1%
Carboxymethylcellulose  0-2%
Polymers (e.g., maleic/acrylic acid copolymer, PVP,
                        0-3%
PEG)
Enzymes (calculated as pure enzyme protein)
                        0.0001-0.1%
Minor ingredients (e.g., suds suppressors,
                        0-5%
perfume, optical brightener)
______________________________________
 
    
     4) A detergent composition formulated as a granulate having a bulk density of at least 600 g/l comprising 
     
         ______________________________________
Linear alkylbenzenesulfonate (calculated as acid)
                         8-12%
Alcohol ethoxylate (e.g., C.sub.12-15 alcohol, 7 EO)
                        10-25%
Sodium carbonate (as Na.sub.2 CO.sub.3)
                        14-22%
Soluble silicate (as Na.sub.2 O, 2SiO.sub.2)
                        1-5%
Zeolite (as NaAlSiO.sub.4)
                        25-35%
Sodium sulfate (as Na.sub.2 SO.sub.4)
                         0-10%
Carboxymethylcellulose  0-2%
Polymers (e.g., maleic/acrylic acid copolymer, PVP,
                        1-3%
PEG)
Enzymes (calculated as pure enzyme protein)
                        0.0001-0.1%
Minor ingredients (e.g., suds suppressors, perfume)
                        0-5%
______________________________________
 
    
     5) An aqueous liquid detergent composition comprising 
     
         ______________________________________
Linear alkylbenzenesulfonate (calculated as acid)
                         15-21%
Alcohol ethoxylate (e.g., C.sub.12-15 alcohol, 7 EO
                         12-18%
or C.sub.12-15 alcohol, 5 EO)
Soap as fatty acid (e.g., oleic acid)
                          3-13%
Alkenylsuccinic acid (C.sub.12-14)
                          0-13%
Aminoethanol              8-18%
Citric acid              2-8%
Phosphonate              0-3%
Polymers (e.g., PVP, PEG)
                         0-3%
Borate (as B.sub.4 O.sub.7)
                         0-2%
Ethanol                  0-3%
Propylene glycol          8-14%
Enzymes (calculated as pure enzyme protein)
                         0.0001-0.1%
Minor ingredients (e.g., dispersants, suds suppressors,
                         0-5%
perfume, optical brightener)
______________________________________
 
    
     6) An aqueous structured liquid detergent composition comprising 
     
         ______________________________________
Linear alkylbenzenesulfonate (calculated as acid)
                         15-21%
Alcohol ethoxylate (e.g., C.sub.12-15 alcohol, 7 EO,
                         3-9%
or C.sub.12-15 alcohol, 5 EO)
Soap as fatty acid (e.g., oleic acid)
                          3-10%
Zeolite (as NaAlSiO.sub.4)
                         14-22%
Potassium citrate         9-18%
Borate (as B.sub.4 O.sub.7)
                         0-2%
Carboxymethylcellulose   0-2%
Polymers (e.g., PEG, PVP)
                         0-3%
Anchoring polymers such as, e.g., lauryl
                         0-3%
methacrylate/acrylic acid copolymer; molar ratio 25:1;
MW 3800
Glycerol                 0-5%
Enzymes (calculated as pure enzyme protein)
                         0.0001-0.1%
Minor ingredients (e.g., dispersants, suds suppressors,
                         0-5%
perfume, optical brighteners)
______________________________________
 
    
     7) A detergent composition formulated as a granulate having a bulk density of at least 600 g/l comprising 
     
         ______________________________________
Fatty alcohol sulfate    5-10%
Ethoxylated fatty acid monoethanolamide
                        3-9%
Soap as fatty acid      0-3%
Sodium carbonate (as Na.sub.2 CO.sub.3)
                         5-10%
Soluble silicate (as Na.sub.2 O, 2SiO.sub.2)
                        1-4%
Zeolite (as NaAlSiO.sub.4)
                        20-40%
Sodium sulfate (as Na.sub.2 SO.sub.4)
                        2-8%
Sodium perborate (as NaBO.sub.3.H.sub.2 O)
                        12-18%
TAED                    2-7%
Polymers (e.g., maleic/acrylic acid copolymer, PEG)
                        1-5%
Enzymes (calculated as pure enzyme protein)
                        0.0001-0.1%
Minor ingredients (e.g., optical brightener, suds
                        0-5%
suppressors, perfume)
______________________________________
 
    
     8) A detergent composition formulated as a granulate comprising 
     
         ______________________________________
Linear alkylbenzenesulfonate (calculated as acid)
                         8-14%
Ethoxylated fatty acid monoethanolamide
                         5-11%
Soap as fatty acid      0-3%
Sodium carbonate (as Na.sub.2 CO.sub.3)
                         4-10%
Soluble silicate (as Na.sub.2 O, 2SiO.sub.2)
                        1-4%
Zeolite (as NaAlSiO.sub.4)
                        30-50%
Sodium sulfate (as Na.sub.2 SO.sub.4)
                         3-11%
Sodium citrate (as C.sub.6 H.sub.5 Na.sub.3 O.sub.7)
                         5-12%
Polymers (e.g., PVP, maleic/acrylic acid copolymer,
                        1-5%
PEG)
Enzymes (calculated as pure enzyme protein)
                        0.0001-0.1%
Minor ingredients (e.g., suds suppressors, perfume)
                        0-5%
______________________________________
 
    
     9) A detergent composition formulated as a granulate comprising 
     
         ______________________________________
Linear alkylbenzenesulfonate (calculated as acid)
                         6-12%
Nonionic surfactant     1-4%
Soap as fatty acid      2-6%
Sodium carbonate (as Na.sub.2 CO.sub.3)
                        14-22%
Zeolite (as NaAlSiO.sub.4)
                        18-32%
Sodium sulfate (as Na.sub.2 SO.sub.4)
                         5-20%
Sodium citrate (as C.sub.6 H.sub.5 Na.sub.3 O.sub.7)
                        3-8%
Sodium perborate (as NaBO.sub.3.H.sub.2 O)
                        4-9%
Bleach activator (e.g., NOBS or TAED)
                        1-5%
Carboxymethylcellulose  0-2%
Polymers (e.g., polycarboxylate or PEG)
                        1-5%
Enzymes (calculated as pure enzyme protein)
                        0.0001-0.1%
Minor ingredients (e.g., optical brightener, perfume)
                        0-5%
______________________________________
 
    
     10) An aqueous liquid detergent composition comprising 
     
         ______________________________________
Linear alkylbenzenesulfonate (calculated as acid)
                        15-23%
Alcohol ethoxysulfate (e.g., C.sub.12-15 alcohol, 2-3 EO)
                         8-15%
Alcohol ethoxylate (e.g., C.sub.12-15 alcohol, 7 EO,
                        3-9%
or C.sub.12-15 alcohol, 5 EO)
Soap as fatty acid (e.g., lauric acid)
                        0-3%
Aminoethanol            1-5%
Sodium citrate           5-10%
Hydrotrope (e.g., sodium toluensulfonate)
                        2-6%
Borate (as B.sub.4 O.sub.7)
                        0-2%
Carboxymethylcellulose  0-1%
Ethanol                 1-3%
Propylene glycol        2-5%
Enzymes (calculated as pure enzyme protein)
                        0.0001-0.1%
Minor ingredients (e.g., polymers, dispersants,
                        0-5%
perfume, optical brighteners)
______________________________________
 
    
     11) An aqueous liquid detergent composition comprising 
     
         ______________________________________
Linear alkylbenzenesulfonate (calculated as acid)
                        20-32%
Alcohol ethoxylate (e.g., C.sub.12-15 alcohol, 7 EO,
                         6-12%
or C.sub.12-15 alcohol, 5 EO)
Aminoethanol            2-6%
Citric acid              8-14%
Borate (as B.sub.4 O.sub.7)
                        1-3%
Polymer (e.g., maleic/acrylic acid copolymer,
                        0-3%
anchoring polymer such as, e.g., lauryl
methacrylate/acrylic acid copolymer)
Glycerol                3-8%
Enzymes (calculated as pure enzyme protein)
                        0.0001-0.1%
Minor ingredients (e.g., hydrotropes, dispersants,
                        0-5%
perfume, optical brighteners)
______________________________________
 
    
     12) A detergent composition formulated as a granulate having a bulk density of at least 600 g/l comprising 
     
         ______________________________________
Anionic surfactant (linear alkylbenzenesulfonate, alkyl
                         25-40%
sulfate, alpha-olefinsulfonate, alpha-sulfo fatty acid
methyl esters, alkanesulfonates, soap)
Nonionic surfactant (e.g., alcohol ethoxylate)
                          1-10%
Sodium carbonate (as Na.sub.2 CO.sub.3)
                          8-25%
Soluble silicates (as Na.sub.2 O, 2SiO.sub.2)
                          5-15%
Sodium sulfate (as Na.sub.2 SO.sub.4)
                         0-5%
Zeolite (as NaAlSiO.sub.4)
                         15-28%
Sodium perborate (as NaBO.sub.3.4H.sub.2 O)
                          0-20%
Bleach activator (TAED or NOBS)
                         0-5%
Enzymes (calculated as pure enzyme protein)
                         0.0001-0.1%
Minor ingredients (e.g., perfume, optical brighteners)
                         0-3%
______________________________________
 
    
     13) Detergent formulations as described in 1)-12) wherein all or part of the linear alkylbenzenesulfonate is replaced by (C 12  -C 18 ) alkyl sulfate. 
     14) A detergent composition formulated as a granulate having a bulk density of at least 600 g/l comprising 
     
         ______________________________________
(C.sub.12 -C.sub.18) alkyl sulfate
                         9-15%
Alcohol ethoxylate      3-6%
Polyhydroxy alkyl fatty acid amide
                        1-5%
Zeolite (as NaAlSiO.sub.4)
                        10-20%
Layered disilicate (e.g., SK56 from Hoechst)
                        10-20%
Sodium carbonate (as Na.sub.2 CO.sub.3)
                         3-12%
Soluble silicate (as Na.sub.2 O,2SiO.sub.2)
                        0-6%
Sodium citrate          4-8%
Sodium percarbonate     13-22%
TAED                    3-8%
Polymers (e.g., polycarboxylates and PVP =
                        0-5%
Enzymes (calculated as pure enzyme protein)
                        0.0001-0.1%
Minor ingredients (e.g., optical brightener, photo
                        0-5%
bleach, perfume, suds suppressors)
______________________________________
 
    
     15) A detergent composition formulated as a granulate having a bulk density of at least 600 g/l comprising 
     
         ______________________________________
(C.sub.12 -C.sub.18) alkyl sulfate
                       4-8%
Alcohol ethoxylate     11-15%
Soap                   1-4%
Zeolite MAP or zeolite A
                       35-45%
Sodium carbonate (as Na.sub.2 CO.sub.3)
                       2-8%
Soluble silicate (as Na.sub.2 O,2SiO.sub.2)
                       0-4%
Sodium percarbonate    13-22%
TAED                   1-8%
Carboxymethyl cellulose
                       0-3%
Polymers (e.g., polycarboxylates and PVP)
                       0-3%
Enzymes (calculated as pure enzyme protein)
                       0.0001-0.1%
Minor ingredients (e.g., optical brightener,
                       0-3%
phosphonate, perfume)
______________________________________
 
    
     16) Detergent formulations as described in 1)-15) which contain a stabilized or encapsulated peracid, either as an additional component or as a substitute for already specified bleach systems. 
     17) Detergent compositions as described in 1), 3), 7), 9) and 12) wherein perborate is replaced by percarbonate. 
     18) Detergent compositions as described in 1), 3), 7), 9), 12), 14) and 15) which additionally contain a manganese catalyst. The manganese catalyst may, e.g., be one of the compounds described in &#34;Efficient manganese catalysts for low-temperature bleaching&#34;, Nature 369, pp. 637-39 (1994). 
     19) Detergent compositions formulated as a nonaqueous detergent liquid comprising a liquid nonionic surfactant such as, e.g., linear alkoxylated primary alcohol, a builder system (e.g., phosphate), enzyme and alkali. The detergent may also comprise anionic surfactant and/or a bleach system. 
     The lipase variant of the invention may be incorporated in concentrations conventionally employed in detergents. It is at present contemplated that, in the detergent composition of the invention, the lipase variant may be added in an amount corresponding to 0.001-100 mg of enzyme per liter of wash liquor. 
     Dishwashing Composition 
     The lipase variant may also be used as an ingredient in dishwashing detergent compositions. The dishwashing detergent composition comprises a surfactant which may be anionic, non-ionic, cationic, amphoteric or a mixture of these types. The detergent will contain 0-90% of non-ionic surfactant such as low- to non-foaming ethoxylated propoxylated straight-chain alcohols. 
     The detergent composition may contain detergent builder salts of inorganic and/or organic types. The detergent builders may be subdivided into phosphorus-containing and non-phosphorus-containing types. The detergent composition usually contains 1-90% of detergent builders. 
     Examples of phosphorus-containing inorganic alkaline detergent builders include the water-soluble salts especially alkali metal pyrophosphates, orthophosphates, polyphosphates, and phosphonates. Examples of non-phosphorus-containing inorganic builders include water-soluble alkali metal carbonates, borates and silicates as well as the various types of water-insoluble crystalline or amorphous alumino silicates of which zeolites are the best-known representatives. 
     Examples of suitable organic builders include the alkali metal, ammonium and substituted ammonium, citrates, succinates, malonates, fatty acid sulphonates, carboxymetoxy succinates, ammonium polyacetates, carboxylates, polycarboxylates, aminopolycarboxylates, polyacetyl carboxylates and polyhydroxsulphonates. 
     Other suitable organic builders include the higher molecular weight polymers and co-polymers known to have builder properties, e.g., appropriate polyacrylic acid, polymaleic and polyacrylic/polymaleic acid copolymers and their salts. 
     The dishwashing detergent composition may contain bleaching agents of the chlorine/bromine-type or the oxygen-type. Examples of inorganic chlorine/bromine-type bleaches are lithium, sodium or calcium hypochlorite and hypobromite as well as chlorinated trisodium phosphate. Examples of organic chlorine/bromine-type bleaches are heterocyclic N-bromo and N-chloro imides such as trichloroisocyanuric, tribromoisocyanuric, dibromoisocyanuric and dichloroisocyanuric acids, and salts thereof with water-solubilizing cations such as potassium and sodium. Hydantoin compounds are also suitable. 
     The oxygen bleaches are preferred, e.g., in the form of an inorganic persalt, preferably with a bleach precursor or as a peroxy acid compound. Typical examples of suitable peroxy bleach compounds are alkali metal perborates, both tetrahydrates and monohydrates, alkali metal percarbonates, persilicates and perphosphates. Preferred activator materials are TAED and glycerol triacetate. 
     The dishwashing detergent composition of the invention may be stabilized using conventional stabilizing agents for the enzyme(s), e.g., a polyol such as, e.g., propylene glycol, a sugar or a sugar alcohol, lactic acid, boric acid, or a boric acid derivative, e.g., an aromatic borate ester. 
     The dishwashing detergent composition may also comprise other enzymes, in particular an amylase, a protease and/or a cellulase. 
     The dishwashing detergent composition of the invention may also contain other conventional detergent ingredients, e.g., deflocculant material, filler material, foam depressors, anti-corrosion agents, soil-suspending agents, sequestering agents, anti-soil redeposition agents, dehydrating agents, dyes, bactericides, fluorescers, thickeners and perfumes. 
     Finally, the variant of the invention may be used in conventional dishwashing detergents, e.g., any of the detergents described in any of the following patent publications: EP 551,670, EP 533,239, WO 93/03129, EP 507,404, GB 2,247,025, EP 414,285, GB 2,234,980, EP 408,278, GB 2,228,945, GB 2,228,944, EP 387,063, EP 385,521, EP 373,851, EP 364,260, EP 349,314, EP 331,370, EP 318,279, EP 318,204, GB 2,204,319, EP 266,904, EP 530,870, CA 2,006,687, EP 481,547, EP 337,760, WO 93/14183, WO 93/06202, WO 93/05132, WO 92/19707, WO 92/09680, WO 92/08777, WO 92/06161, WO 92/06157, WO 92/06156, WO 91/13959, EP 399,752, and U.S. Pat. Nos. 4,941,988, 4,908,148, 5,141,664, 5,213,706 and 5,223,179. 
     Softening composition 
     Furthermore, the lipase variants of the invention may be used in softening compositions: 
     The lipase variant may be used in fabric softeners, e.g., as described in Surfactant and Consumer Products, Ed. by Falbe, pp. 295-96 (1987); Tenside Surfactants Detergents 30(6), pp. 394-99 (1993); JAOCS 61(2), pp. 367-76 (1984); EP 517,762; EP 123,400; WO 92/19714; WO 93/19147; EP 494,769; EP 544,493; EP 543,562; EP 568,297; EP 570,237 and U.S. Pat. Nos. 5,082,578 and 5,235,082. 
     The present invention is further illustrated in the following examples which are not in any way intended to limit the scope of the invention as claimed. 
     MATERIALS AND METHODS 
     Humicola lanuginosa DSM 4109 available from the Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH, Mascheroderweg 1b, D-3300 Braunschweig, Federal Republic of Germany. 
     pYESHL is a yeast/E. coli shuttle vector that expresses and secretes a low level of the H. lanuginosa lipase in yeast. More specifically pYESHL is a derivative of pYES2 (purchased from Invitrogen Corp., UK) in which the GAL1 promoter was excised and the Humicola lanuginosa lipase gene and the TPI (triose phosphate isomerase) promoter from S. cerevisiae (Alber et al., J. Mol. Appl. Genet. 1, 419-34 (1982)) were cloned between the SphI and XbaI sites. A restriction map of pYESHL is shown in FIG. 8. 
     Expression of H. lanuginosa lipase in Aspergillus oryzae 
     Cloning of Humicola lanuginosa lipase and Rhizomucor miehei lipase is described in EP 305,216 and EP 238,023, respectively. These patent applications also describe expression and characterization of the two lipases in Aspergillus oryzae. The two expression plasmids used are named p960 (carrying the H. lanuginosa lipase gene) and p787 (carrying the R. miehei lipase gene). 
     The expression plasmids used in this application are identical to p787 and p960, except for minor modifications immediately 3&#39; to the lipase coding regions. The modifications were made in the following way: p960 was digested with NruI and BamHI restriction enzymes. Between these two sites the BamHI/NheI fragment from plasmid pBR322, in which the NheI fragment was filled in with Klenow polymerase, was cloned, thereby creating plasmid pAO1 (FIG. 5) which contains unique BamHI and NheI sites. Between these unique sites BamHI/XbaI fragments from p960 and p787 were cloned to give pAHL (FIG. 6) and pARML (FIG. 7), respectively. 
     Site-directed in vitro mutagenesis of a lipase gene 
     Three different approaches were used for introducing mutations into the lipase genes. 
     One method employed was oligonucleotide site-directed mutagenesis which is described by Zoller et al., DNA 3(6), pp. 479-88 (1984). The method is described briefly below and thoroughly in Example 1. 
     Isolated from the expression plasmid, the lipase gene of interest is inserted into a circular M13 bacteriophage vector. To the single-stranded genome, a chemically synthesized complementary DNA-strand is annealed. This DNA-strand contains the mutation to be introduced flanked by sequences complementary to lipase sequences on the circular DNA. In vitro, the primer is then extended in the entire length of the circular genome biochemically using Klenow polymerase. When transformed in E. coli, the heteroduplex will give rise to double-stranded DNA with the desired sequence from which a fragment can be isolated and re-inserted into the expression plasmid. 
     Another method employed is described in Nelson et al., Analytical Biochemistry 180, pp. 147-51 (1989). It involves the 3-step generation of a PCR fragment containing the desired mutation introduced by using a chemically synthesized DNA-strand as one of the primers in the PCR-reactions. From the PCR-generated fragment, a DNA fragment carrying the mutation can be isolated by cleavage with restriction enzymes and re-inserted into the expression plasmid. This method is thoroughly described in Example 3. This method is further outlined in FIGS. 3 and 4. 
     In a further method, usually termed &#34;cassette mutagenesis&#34;, a segment between two restriction sites of the lipase-encoding region is replaced by a synthetic DNA fragment carrying the desired mutation. 
     Low calcium filter assay 
     Procedure 
     1) Provide SC Ura -  replica plates (useful for selecting strains carrying the expression vector) with a first protein binding filter (Nylon membrane) and a second low protein binding filter (Cellulose acetate) on the top. 
     2) Spread yeast cells containing a parent lipase gene or a mutated lipase gene on the double filter and incubate for 2 or 3 days at 30° C. 
     3) Keep the colonies on the top filter by transferring the topfilter to a new plate. 
     4) Remove the protein binding filter to an empty petri dish. 
     5) Pour an agarose solution comprising an olive oil emulsion (2% P.V.A. :Olive oil=3:1), Brilliant green (indicator, 0.004%), 100 mM tris buffer pH9 and EGTA (final concentration 5 mM) on the bottom filter so as to identify colonies expressing lipase activity in the form of blue-green spots. 
     6) Identify colonies found in step 5) having a reduced dependency for calcium as compared to the parent lipase. 
     Dobanol™25-7 filter assay 
     The screening for an improved tolerance towards a detergent component is performed by use of a filter assay corresponding to that described above except for the fact that the solution defined in 5) further comprises 0.02% Dobanol™25-7. 
     Construction of random mutagenized libraries 
     a) Using an entire lipase coding gene 
     The plasmid pYESHL is treated with 12M formic acid for 20 min. at room temperature. The resulting lipase encoding gene is amplified from the formic acid treated plasmid using PCR under mutagenic conditions (0.5 mM MnCl 2  and 1/5 the normal amount of ATP, see e.g., Leung et al., supra). 
     This treatment is expected to give a broad range of mutations since formic acid gives mainly transversions and PCR generated mutations mainly transitions. 
     The resulting PCR fragments are cloned either by double recombination (Muhlrad et al., Yeast 8, pp. 79-82 (1992)) in vivo into the shuttle vector or digestion and ligation into the shuttle vector and transformation of E. coli. 
     Eight randomly picked clones have been sequenced and were found to contain 2-3 mutations in average--both transversion and transitions. 
     By use of this method seven libraries have been made containing from 10,000 to 140,000 clones. 
     b) Performing localized random mutagenesis 
     A mutagenic primer (oligonucleotide) is synthesized which corresponds to the part of the DNA sequence to be mutagenized except for the nucleotide(s) corresponding to amino acid codon(s) to be mutagenized. 
     Subsequently, the resulting mutagenic primer is used in a PCR reaction with a suitable opposite primer. The resulting PCR fragment is purified and digested and cloned into the shuttle vector. Alternatively and if necessary, the resulting PCR fragment is used in a second PCR reaction as a primer with a second suitable opposite primer so as to allow digestion and cloning of the mutagenized region into the shuttle vector. The PCR reactions are performed under normal conditions. 
     DNA sequencing was performed by using applied Biosystems ABI DNA sequence model 373A according to the protocol in the ABI Dye Terminator Cycle Sequencing kit. 
     EXAMPLES 
     Example 1 
     Construction of a plasmid expressing the D96L variant of Humicola lanuginosa lipase 
     Isolation of the lipase gene 
     The expression plasmid p960 contains the coding region for Humicola lanuginosa lipase on a BamHI/XbaI restriction fragment. The BamHI/XbaI fragment was isolated as follows: The expression plasmid was incubated with the restriction endonucleases BamHI and XbaI. The conditions were: 5 μg plasmid, 10 units of BamHI, 10 units of XbaI, 100 mM NaCl, 50 mM Tris-HCl, pH 7.5, 10 mM MgCl 2  and 1 mM DTT in 50 μl volume. The temperature was 37° C. and the reaction time 2 hours. The two fragments were separated on a 1% agarose gel and the desired fragment was isolated from the gel. 
     Ligation to the vector M13mp 18 
     The bacteriophage vector M13mp18 on its double-stranded, replicative form was digested with BamHI and XbaI under conditions as described above. The isolated restriction fragment was ligated to the digested bacteriophage vector in the following reaction mixture: Fragment 0.2 μg, vector 0.02 μg, 50 mM Tris-HCl, pH 7.4, 10 mM MgCl 2 , 10 mM DTT and 1 mM ATP in a 20 μl volume at 16° C. for 3 hours. 5 μl of this mixture was transformed into the E. coli strain JM101. The presence of fragment in the vector was identified by restriction enzyme analysis on double-stranded M13-DNA isolated from the transformants. 
     Isolation of single-stranded (ss) DNA (template) 
     From the transformant described above, ss-DNA was isolated according to a method described by Messing, Gene 19, pp. 269-76 (1982). 
     5&#39; phosphorylation of the mutagenisation primer 
     The mutagenisation primer with the sequence 5&#39;-TTTCTTTCAACAAGAAGTTAAGA-3&#39; (SEQ ID NO:3) was phosphorylated at the 5&#39; end in a 30 μl reaction mixture containing 70 mM Tris-HCl, pH 7.0, 10 mM MgCl 2 , 5 mM DTT, 1 mM ATP, 100 pmol oligonucleotide and 3.6 units of T4 polynucleotide kinase. The reaction was carried out for 30 min. at 37° C. Then, the enzyme was inactivated by incubating the mixture for 10 min. at 65° C. 
     Annealing of template and phosphorylated mutagenisation primer 
     Annealing of template and primer was carried out in a 10 μl volume containing 0.5 pmol template, 5 pmol primer, 20 mM Tris-HCl, pH 7.5, 10 mM MgCl 2  50 mM NaCl and 1 mM DTT by heating for 10 min. at 65° C. and cooling afterwards to 0° C. 
     Extension/ligation reaction 
     To the reaction mixture above, 10 μl of the following mixture was added: 0.3 mM dATP, 0.3 mM dCTP, 0.3 mM dGTP, 0.3 mM TTP, 1 mM ATP, 20 mM Tris-HCl, pH 7.5, 10 mM MgCl 2 , 10 mM DTT, 3 units of T4 DNA ligase and 2.5 units of Klenow polymerase. Then, the reaction was carried out for 16 hours at 16° C. 
     Transformation of JM101 
     The reaction mixture above was transformed in different dilutions into CaCl 2  -treated E. coli JM101 cells using standard techniques and plated in 2×YT top agar on 2×YT agar plates. (2×YT=tryptone 16 g/l, yeast extract 10 g/l, NaCl 5 g/l. 2×YT topagar=2×YT with 0.4% agarose added and autoclaved. 2×YT agar plates=2×YT with 2% agar added and autoclaved). The plates were incubated at 37° C. overnight. 
     Identification of positive clones 
     The method used was plaque-lift hybridization as follows: a nitrocellulose filter was placed on a plate with a suitable plaque-density, so that the filter was wetted. The filter was then bathed in the following solutions: 1.5M NaCl, 0.5M NaOH for 30 sec., 1.5M NaCl, 0.5M Tris-HCl, pH 8.0 for 1 min. and 2×SSC (0.3M NaCl, 0.03M sodium citrate) until later use. The filter was dried on 3 MM filter paper and baked for 2 hours at 80° C. in a vacuum oven. 
     The mutagenisation primer with the sequence 5&#39;-TTTCTTTCAACAAGAAGTTAAGA-3&#39; (SEQ ID NO:3) was labelled radioactively at the 5&#39;-end in a 30 μl volume containing 70 mM Tris-HCl, pH 7.5, 10 mM MgCl 2 , 5 mM DTT, 10 pmol oligonucleotide, 20 pmol γ-32P-ATP and 3.5 units of T4 polynucleotide kinase. The mixture was incubated at 37° C. for 30 min. and then for 5 min. at 100° C. 
     The dried filter was prehybridized for 2 hours at 65° C. in 6×SSC, 0.2% bovine serum albumin, 0.2% Ficoll, 0.2% polyvinylpyrrolidone, 0.2% sodium-dodecyl-sulphate (SDS) and 50 μg/ml sonicated salmon sperm DNA. Then, the reaction mixture containing the labelled probe was added to 15 ml of fresh pre-hybridization mix, and the filter was bathed therein overnight at 27° C. with gentle shaking. After hybridization, the filter was washed 3 times each 15 min. in 2×SSC, 0.1% SDS and autoradiographed. After wash in the same solution, but now at 50° C., and another autoradiography, plaques containing DNA-sequences complementary to the mutagenisation primer were identified. 
     Because the identified clone is a result of a heteroduplex, the plaque was plated again. The hybridization and identification steps were repeated. 
     Purification of double-stranded M13-phage DNA 
     A re-screened clone was used for infection of E. coli strain JM101. A culture containing approximately 10 8  phages and 5 colonies of JM101 was grown for 5 hours in 5 ml 2×YT medium at 37° C. Then, double-stranded, circular DNA was purified from the pellet according to a method described by Birnboim et al., Nucleic Acids Res. 2, p. 1513 (1979). 
     Isolation of a restriction fragment encoding modified lipase 
     The DNA preparation (appr. 5 μg) isolated above was digested with 10 units of each of the restriction endonucleases BamHI and XbaI in 60 μl of 100 mM NaCl, 50 mM Tris-HCl, pH 7.5, 10 mM MgCl 2  and 10 mM DTT for 2 hours at 37° C. The DNA products were separated on an agarose gel and the fragment was purified from the gel. 
     Ligation to the Aspergillus expression vector pAO1 (FIG. 5) 
     The isolated restriction fragment was ligated to the Aspergillus vector pAO1 digested with the restriction enzymes BamHI and NheI in the following reaction mixture: Fragment 0.2 μg, vector 0.02 μg, 50 mM Tris-HCl, pH 7.4, 10 mM MgCl 2 , 10 mM DTT, 1 mM ATP in a total volume of 20 μl. 5 μl of this reaction mix was used for transformation of E. coli strain MC1061, in which the modified expression plasmid was identified and propagated. The plasmid was called pAHLD96L and is identical to pAHL except for the modified codon. 
     Sequence verification of pAHLD96L 
     The mutagenized plasmid was sequenced directly on the double-stranded plasmid using the dideoxy chain termination method originally described by Sanger. 
     Example 2 
     Construction of plasmids expressing other variants of Humicola lipase 
     Other mutant lipase genes were constructed using the same method as described in Example 1. Plasmid names and primers used for the modifications are listed below. 
     
         ______________________________________
Plasmid name
         Primer sequence
______________________________________
pAHLD96N 5&#39;-TCTTTCAAGTTGAAGTTAAGA-3&#39;
         (SED ID NO: 26)
pAHLD111N
         5&#39;-GTGAAGCCGTTATGTCCCCTG-3&#39;
         (SED ID NO: 27)
pAHLE87Q 5&#39;-CGATCCAGTTTTGTATGGAACGA-3&#39;
         (SED ID NO: 28)
pAHLR209A/
         5&#39;-GCTGTAACCGAAAGCAGCCGGCGGGAGTCT-3&#39;
E210A    (SED ID NO: 29)
pAHLE87A 5&#39;-CGATCCAGTTAGCTATGGAACG-3&#39;
         (SED ID NO: 30)
pAHLE56A 5&#39;-CTCCAGAGTCAGCAAACGAGTA-3&#39;
         (SED ID NO: 31)
pAHLE56Q 5&#39;-CCAGAGTCTTGAAACGAGTAG-3&#39;
         (SED ID NO: 32)
pAHLD111L
         5&#39;-AAGTGAAGCCCAAATGTCCCCTG-3&#39;
         (SED ID NO: 33)
pAHLE210A
         5&#39;-TGTAACCGAAAGCGCGCGGCGG-3&#39;
         (SED ID NO: 34)
pAHLE210Q
         5&#39;-TAACCGAATTGGCGCGGCGGG-3&#39;
         (SED ID NO: 35)
pAHLR209A
         5&#39;-AACCGAATTCAGCCGGCGGGAGT-3&#39;
         (SED ID NO: 36)
______________________________________
 
    
     Example 3 
     Construction of a plasmid expressing the D254N variant of Humicola lanuginosa lipase 
     Linearization of plasmid pAHL 
     The circular plasmid pAHL was linearized with the restriction enzyme SphI in the following 50 μl reaction mixture: 50 mM NaCl, 10 mM Tris-HCl, pH 7.9, 10 mM MgCl 2 , 1 mM dithiothreitol, 1 μg plasmid and 2 units of SphI. The digestion was carried out for 2 hours at 37° C. The reaction mixture was extracted with phenol (equilibrated with Tris-HCl, pH 7.5) and precipitated by adding 2 volumes of ice-cold 96% ethanol. After centrifugation and drying of the pellet, the linearized DNA was dissolved in 50 μl H 2  O and the concentration estimated on an agarose gel. 3-step PCR mutagenesis: 
     As shown in FIG. 4, 3-step mutagenisation involves the use of four primers: 
     Mutagenisation primer (=A): 5&#39;-GTGCGCAGGGATGTTCGGAATGTTAGG-3&#39; (SEQ ID NO:37) 
     PCR Helper 1 (=B): 5&#39;-GGTCATCCAGTCACTGAGACCCTCTACCTATTAAATCGGC-3&#39; (SEQ ID NO:11) 
     PCR Helper 2 (=C): 5&#39;-CCATGGCTTTCACGGTGTCT-3&#39; (SEQ ID NO:12) 
     PCR Handle (=D): 5&#39;-GGTCATCCAGTCACTGAGAC-3&#39; (SEQ ID NO:13) 
     Helper 1 and helper 2 are complementary to sequences outside the coding region, and can thus be used in combination with any mutagenisation primer in the construction of a variant sequence. 
     All 3 steps were carried out in the following buffer containing: 10 mM Tris-HCl, pH 8.3, 50 mM KCl, 1.5 mM MgCl 2 , 0.001% gelatin, 0.2 mM dATP, 0.2 mM dCTP, 0.2 mM dGTP, 0.2 mM TTP, 2.5 units Taq polymerase. 
     In step 1, 100 pmol primer A, 100 pmol primer B and 1 fmol linearized plasmid was added to a total of 100 μl reaction mixture and 15 cycles consisting of 2 minutes at 95° C., 2 minutes at 37° C. and 3 minutes at 72° C. were carried out. 
     The concentration of the PCR product was estimated on an agarose gel. Then, step 2 was carried out. 0.6 pmol step 1 product and 1 fmol linearized plasmid was contained in a total of 100 μl of the previously mentioned buffer and 1 cycle consisting of 5 minutes at 95° C., 2 minutes at 37° C. and 10 minutes at 72° C. was carried out. 
     To the step 2 reaction mixture, 100 pmol primer C and 100 pmol primer D was added (1 μl of each) and 20 cycles consisting of 2 minutes at 95° C., 2 minutes at 37° C. and 3 minutes at 72° C. were carried out. This manipulation comprised step 3 in the mutagenisation procedure. 
     Isolation of mutated restriction fragment 
     The product from step 3 was isolated from an agarose gel and re-dissolved in 20 μl H 2  O. Then, it was digested with the restriction enzyme BspMII in a total volume of 50 μl with the following composition: 100 mM NaCl, 50 mM Tris-HCl, pH 7.9, 10 mM MgCl 2 , 1 mM DTT and 10 units of BspMII. Incubation was at 37° C. for 2 hours. The 264 bp BspMIII fragment was isolated from an agarose, gel. 
     Ligation to expression vector pAHL 
     The expression plasmid pAHL was cleaved with BspMII under conditions indicated above and the large fragment was isolated from an agarose gel. To this vector, the mutated fragment isolated above was ligated and the ligation mix was used to transform E. coli. The presence and orientation of the fragment was verified by cleavage of a plasmid preparation from a transformant with restriction enzymes. Sequence analysis was carried out on the double-stranded plasmid using the di-deoxy chain termination procedure developed by Sanger. The plasmid was named pAHLD254N and is identical to pAHL, except for the altered codon. 
     Example 4 
     Construction of plasmids expressing other variants of Humicola lipase 
     The following mutants were constructed using the same method as described in Example 3, except other restriction enzymes were used for digesting the PCR-product and the vector used for recloning of the mutated fragment. Plasmid names and primers used for the modifications are listed below. 
     
         __________________________________________________________________________
Plasmid name
          Primer A sequence
__________________________________________________________________________
pAHLD254K 5&#39;-GTGCGCAGGGATCTTCGGAATGTT-3&#39; (SEQ ID NO: 4)
pAHLD254R 5&#39;-GTGCGCAGGGATTCTCGGAATGTT-3&#39; (SEQ ID NO: 5)
pAHLD242N 5&#39;-GCCGCCGGTGGCGTTGATGCCTTCTAT-3&#39; (SEQ ID NO: 6)
PAHLD242N/D254N
          5&#39;-GTGCGCAGGGATGTTCGGAATGTTAGGCTGGTTATTGCCGCCGGTGGCGTTGATGCCTTCT
          AT-3&#39;
          (SEQ ID NO: 7)
pAHLE87R  5&#39;-CCCGATCCAGTTTCTTATCGATCGAGAGCCGCGG-3&#39; (SEQ ID NO: 8)
pAHLE87K  5&#39;-CGATCCAGTTCTTTATCGATCGAGAGCCACGG-3&#39; (SEQ ID NO:
__________________________________________________________________________
          9)
 
    
     Example 5 
     Construction of lipase variants by combination of available mutants 
     The following mutants were constructed by combining plasmid fragments of mutants constructed above. For example, pAHLE87K/D254K was constructed by isolating the BamHI/BstXI restriction fragment from pAHLE87K and inserting the fragment into pAHLD254K digested with BamHI and BstXI: 
     Plasmid 
     pAHLE87K/D254K 
     pAHLE87Q/D254N/D242N/E210Q 
     pAHLE87Q/D242N/E210Q 
     pAHLR209A/E210A/D96L 
     pAHLR209A/E210Q/E56Q 
     pAHLE210Q/D242N/D254N 
     pAHLE87Q/E210Q/D242N 
     Example 6 
     Construction of a plasmid expressing the ΔL264→L269 variant of Humicola lanuginosa lipase 
     The following mutants were constructed using the same method as described in Example 3, except that the restriction enzymes BglII and BstXI were used for digesting the PCR-product and the vector used for recloning of the mutated fragments. Plasmid names and primers used for the modifications are listed below. 
     Mutagenisation primer (=A): 5&#39;-CAGGCGCGCCGGCCACCCGAAGTACCATAG-3&#39; (SEQ ID NO:10) 
     PCR Helper 1 (=B): 5&#39;-GGTCATCCAGTCACTGAGACCCTCTACCTATTAAATCGGC-3&#39; (SEQ ID NO:11) 
     PCR Helper 2 (=C): 5&#39;-CCATGGCTTTCACGGTGTCT-3&#39; (SEQ ID NO:12) 
     PCR Handle (=D): 5&#39;-GGTCATCCAGTCACTGAGAC-3 (SEQ ID NO:13) 
     Example 7 
     Construction of plasmids expressing other variants of Humicola lipase 
     The following mutants were constructed using the same method as described in Example 6, except that other restriction enzymes were used for digesting the PCR-product and the vector used for recloning of the mutated fragment. Plasmid names and primers used for the modifications are listed below. 
     
         __________________________________________________________________________
Plasmid name  Primer A sequence
__________________________________________________________________________
pAHLΔN247→D254
              5&#39;-TAGGTGCGCAGGGATCGGAATGTTAGGCTGGTTGCCGCCGGTGGCATC-3&#39;
              (SEQ ID NO: 14)
pAHLE239* + I241* + D242*
              5&#39;-ATTGCCGCCGGTGGCGCCTATCTTCACGATATC-3&#39;
              (SEQ ID NO: 15)
__________________________________________________________________________
 
    
     Example 8 
     Construction of the lipase variant L206V by cassette mutagenesis 
     Using the method outlined in Example 6, the coding sequence on plasmid pAHL was modified to contain unique AvrII and MluI sites. The AvrII site was made by changing the G681 of the coding sequence to an adenosine. The MluI site was made by changing C759 to G and A762 to T. The new plasmid was named pAHL7 and encodes the same lipase as pAHL. Between the AvrII- and MluI-sites the following synthetically made linker was inserted (changes the Leu-codon to a Val-codon and deletes the ScaI-site for easy screening among transformants) (SEQ ID NO:16): ##STR1## 
     The resulting plasmid was named pAHLL206V, and is identical to pAHL, except for the changed bases. 
     Example 9 
     Construction of other lipase variants using cassette mutagenesis 
     Other mutants constructed by cassette mutagenesis as described in Example 8 are listed below. Other linkers were used for introducing the appropriate mutations. 
     Plasmid name 
     pAHLL206A 
     pAHLF211V 
     pAHLF211A 
     pAHLDR209/E210 
     Example 10 
     Construction of a plasmid expressing the D62C+E87C variant of Humicola lanuginosa lipase 
     The following mutants were constructed using the same method as described in Example 3, except that the restriction enzymes BamHI and BstXI were used for digesting the PCR-product and the vector used for recloning of the mutated fragments. Plasmid names used for the modification are listed below. ##STR2## 
     Example 11 
     Construction of plasmids expressing other variants of Humicola lipase 
     The following mutants were constructed using the same method as described in Example 10, except that other restriction enzymes were used for digesting the PCR-product and the vector used for recloning of the mutated fragment. Plasmid names and primers used for the modifications are listed below. 
     
         __________________________________________________________________________
Plasmid name
         Primer A sequence
__________________________________________________________________________
pAHLG61C/E87C
         5&#39;-AAGATTCCCGATCCAACACTCTATGGAACGAGAGCCACGGAAG--
         CTTAGGACGATCAATTTGTTCGTGTTGTCGAGAGCAAGGAAGCCGG--
         TGACATCACACACTCCAGAGTCTTC-3&#39; (SEQ ID NO: 22)
pAHLI255T/L259T
         5&#39;-TAACCCGAAGTACCAAGTGTGCGCAGGAGTATCCGGAATGTTAG-3&#39;
         (SEQ ID NO: 23)
__________________________________________________________________________
 
    
     Example 12 
     Construction of the lipase variant L206V by cassette mutagenesis 
     Using the method outlined in Example 3, the coding sequence on plasmid pAHL was modified to contain unique AvrII and MluI sites. The AvrII site was made by changing the G681 of the coding sequence to an adenosine. The MluI site was made by changing C759 to G and A762 to T. The new plasmid was named pAHL7 and encodes the same lipase as pAHL. Between the AvrII- and MluI-sites the following synthetically made linker was inserted (changes the Leu-codon to a Val-codon and deletes the ScaI-site for easy screening among clones with the linker cloned) (SEQ ID NO:24): ##STR3## 
     The resulting plasmid was named pAHLL206V, and is identical to pAHL, except for the changed bases. 
     Example 13 
     Construction of other lipase variants using cassette mutagenesis 
     Other mutants constructed by cassette mutagenesis as described in Example 3 are listed below. Other linkers were used for introducing the appropriate mutations. 
     Plasmid name 
     pAHLL206T 
     pAHLL206S 
     pAHLL206A 
     pAHLL206G 
     pAHLF211L 
     pAHLF211T 
     pAHLF211K 
     Example 14 
     Construction of lipase variants by combination of available mutants 
     The following mutants were constructed by combining plasmid fragments of mutants constructed above. For example, pAHLG61C+E87C was constructed by isolating the HindIII restriction fragment from pAHLD62C+E87C (the primer used for the construction introduced a HindIII site between the two mutations) and inserting the fragment into pAHLG61C+N88C digested with HindIII (also introduced together with the mutations): 
     Plasmid 
     pAHLD61C+E87C 
     pAHLL206S+I255T+L259T 
     Example 15 
     Construction of a plasmid expressing the D96W variant of H. lanuginosa lipase 
     The following mutants were constructed using the same method as described in Example 3, except that the restriction enzymes BamHI and BstXI were used for digesting the PCR-product and the vector used for recloning of the mutated fragments. Primers used for the modifications are listed below. 
     Mutagenisation primer (=A): 5&#39;-ATTTATTTCTTTCAACCAGAAGTTAAGATTCCC-3+ (SEQ ID NO:38) 
     PCR Helper 1 (=B): 5&#39;-GGTCATCCAGTCACTGAGACCCTCTACCTATTAAATCGGC-3&#39; (SEQ ID NO:11) 
     PCR Helper 2 (=C): 5&#39;-CCATGGCTTTCACGGTGTCT-3&#39; (SEQ ID NO:12) 
     PCR Handle (=D): 5&#39;-GGTCATCCAGTCACTGAGAC-3&#39; (SEQ ID NO: 13). 
     Example 16 
     Construction of plasmids expressing other variants of H. lanuginosa lipase 
     The following mutants were constructed using the same method as described in Example 15, except that the restriction enzymes XhoI and BstXI were used for digesting the PCR-product and the vector used for recloning of the mutated fragments for D254K/L259I and L259I. Plasmid names and primers used for the modifications are listed below. 
     
         __________________________________________________________________________
Plasmid name
          Primer A sequence
__________________________________________________________________________
pAHLD96F  5&#39;-ATTTATTTCTTTCAAGAAGAAGTTAAGATTCCC-3&#39; (SEQ ID NO: 39)
pAHLD96V  5&#39;-ATTTATTTCTTTCAAAACGAAGTTAAGATTCCC-3&#39; (SEQ ID NO: 40)
pAHLL259I 5&#39;-CCGAAGTACCAAATGTGAGCAGGGATATCC-3&#39; (SEQ ID NO: 41)
pAHLD254K + L259I
          5&#39;-CCGAAGTACCAAATGTGAGCAGGGATCTTCGGAATGTTAGG-3&#39; (SEQ ID NO:
__________________________________________________________________________
          42)
 
    
     Example 17 
     Construction of random lipase variants 
     Random mutagenized libraries of the entire H. lanuginosa lipase gene and of amino acids (aa) 91-97 and 206-211 thereof were prepared as described in Materials and Methods above. 
     The amino acid regions 91-97 and 206-211 were chosen for the first round of localized mutagenesis since these regions have been found to be important for wash performance. Region 91-97 is a part of the lid region of the lipase and region 206-211 constitutes part of the hydrophobic cleft of the lipase. 
     One oligonucleotide was synthesized for each of these regions comprising 93% of the wild type nucleotides and 2.33% of each of the other three nucleotides at amino acid codons wanted to be mutagenized. Where possible without changing the amino acid, the third nucleotide (the wobble base) in codons were synthesized with 50% G/50% C to give a larger likelihood for changes to amino acids with one or two codons. The composition of the mutagenic oligonucleotide of region 91-97 is shown in Table 1. 
     By use of this oligonucleotide a calculated mutation frequency of approximately 65-70% is obtained in the library for one amino acid change having been introduced in the parent lipase. The mutation frequency for two or more amino acid changes having been introduced are less than 35%. This low mutation frequency is chosen to ensure that the observed amino acid changes in positive clones are involved in improving the enzyme and not just &#34;neutral&#34; changes due to a high mutation frequency. 
     The mutagenic primer were used in a PCR reaction with a suitable opposite primer. The resulting PCR fragment were purified and in the case of region 206-211 digested and cloned into the shuttle vector. In the case of region 91-97 the resulting PCR fragment was used in a second PCR reaction as a primer with a second suitable opposite primer. This step was necessary to be able to digest and clone the mutagenized region into the shuttle vector. 
     Libraries of region 91-97 and of region 206-211 have been prepared containing from 10,000 to 80,000 clones/library. Most colonies were positive (more than 90%) when checked under conditions where the parent lipase is positive, i.e., exhibits lipase activity. The positive reaction was determined in a filter assay with 2.5 mM Ca (instead of 5 mM EGTA). 
     450,000 colonies were screened from the different libraries using the Dobanol™25-7 and low calcium assays described in Materials and Methods above. 25 low calcium positives from the aa 91-97 library (lid-region) and twelve Dobanol™25-7 positives from the whole gene libraries were isolated. Fourteen of the low calcium positives from mutagenesis of aa 91-97 were sequenced. 
     The three other mutations (in codon 83, 103, 145), outside the mutagenized region, can be explained by PCR misincoorperation, although the mutation of S83T is a transversion which is quite unusual for PCR misincoorperations. 
     
                       TABLE 1
______________________________________
Illustration of the construction of oligonucleotides used for localized
random mutagensis of amino acids 91-97 of Lipolase ®. The numbers
presented in the sequence refer to the bottles the composition of which
is appearing to the right of the sequence.
Sequence:
______________________________________
5&#39;   5       C     G
T    5       C     3&#39;
T    7       A
A    8       G     Bottle 5: 93% A; 2.33% C; 2.33% G and.2.33% T
T    8       T
T    A/C     T
T    5       C
C    7       T
T    5       C     Bottle 6: 93% C; 2.33% A; 2.33% G and 2.33% T
T    8       T
T    8       A
6    C/G     T
5    6       G     Bottle 7: 93% G; 2.33% A; 2.33% C and 2.33% T
5    6       G
7    G       A
8    A       A
6    T       C     Bottle 8: 93% T; 2.33% A; 2.33% C and 2.33% G
______________________________________
 
    
     
                       TABLE 2
______________________________________
Strain number refers to the originally picked clones cloned into
Aspergillus expression vector pAHL. Variant type refers to identical
clones, which probably have arisen during amplification of the random
mutagenized library. Variant types I and II are active in 0.01%
Dobanol ™ 25-7 while the rest are inactive like wild type.
Strain
      Variant
number
      type
______________________________________
59    I                    G91A  N94K        D96A
60    II      S83T               N94K        D96N
61    II      S83T               N94K        D96N
62    III            E87K                    D96V
63    IV             E87K  G91A              D96V
64    II      S83T               N94K        D96N
65    III            E87K                    D96V
67    V                          N94K  F95L  D96H
69    V                          N94K  F95L  D96H
71    III            E87K                    D96V
72    II      S83T               N94K        D96N
______________________________________
 
    
     
                                           TABLE 3
__________________________________________________________________________
The wildtype sequence is shown at the topline. Only nucleotides differing
from wt
are written at the variant sequences. The base of codon 91 and 93 were
doped with 1:1 of
C/T and T/G, respectively. Otherwise the nucleotides at codon 91-97 were
doped using
93% wt and 2.33% of the three other nucleotides.
__________________________________________________________________________
        DNA sequence
Strain  (Amino acid number above the sequence)
number
    Variant
        82 83 84 85 86 87 88 89 90 91 92
wt  type
        GGC
           TCT
              CGT
                 TCC
                    ATA
                       GAG
                          AAC
                             TGG
                                ATC
                                   GGG
                                      AAT
__________________________________________________________________________
59  I                              C
60  II     A                       C
61  II     A                       C
62  III                A           C
63  IV                 A           C
64  II     A                       C
65  III                A           C
67  V                              C
52/68
    wt
53  wt
69  V                              C
71  III                A           C
72  II     A                       C
73  VI
__________________________________________________________________________
        DNA sequence
Strain  (Amino acid number above the sequence)
number
    Variant
        93  94 95 96 97 98 99 100
103
145
wt  type
        CTT AAC
               TTC
                  GAC
                     TTG
                        AAA
                           GAA
                              ATA
                                 --ATT
                                     --CAT
__________________________________________________________________________
59  I   G   G     C
60  II  G   G     A
61  II  G   G     A
62  III           T
63  IV            C              C   C
64  II  G   G     A
65  III G         T
67  V       A  C  A  C
52/68
    wt
53  wt
69  V       A  C  A  C
71  III G         T
72  II  G   A     A
73  VI            A  ?
__________________________________________________________________________
 
    
     Example 18 
     Analogously to the method described in Example 17, the following variants were constructed by random mutagenesis. The actual screening criteria used for selecting some of the variants are also described. 
     D167G+E210V 
     5 mM EGTA,0.01% Dobanol™25-7,0.006% LAS 
     E87K+G91A+L93I+N94K+D96A 5 mM EGTA,0.02% Dobanol™25-7 
     N73D+S85T+E87K+G91A+N94K+D96A 
     S83T+E87K+W89G+G91A+N94K+D96V 
     E87K+G91A+D96R+I100V 
     S83T+E87K+Q249R 
     E87K+G91A 
     Example 19 
     Construction of a plasmid expressing the N94K/D96A analogue of Humicola lanuginosa lipase 
     The following variant was constructed using the same method used in Example 15. The primers used for the modification are listed below. 
     Mutagenisation primer (=A): 5&#39;-TATTTCTTTCAAAGCGAACTTAAGATTCCCGAT-3&#39; (SEQ ID NO:43) 
     PCR Helper 1 (=B): 5&#39;-GGTCATCCAGTCACTGAGACCCTCTACCTATTAAATCGGC-3&#39; (SEQ ID NO:11) 
     PCR Helper 2 (=C): 5&#39;-CCATGGCTTTCACGGTGTCT-3&#39; (SEQ ID NO:12) 
     PCR Handle (=D): 5&#39;-GGTCATCCAGTCACTGAGAC-3&#39; (SEQ ID NO:13) 
     Example 20 
     Construction of plasmids expressing other variants of Humicola lipase 
     The following variants were constructed using the same method as in Example 15. Plasmid names and primers used for these modifications are listed below. 
     
         __________________________________________________________________________
Plasmid name   Primer A sequence
__________________________________________________________________________
pAHLS83T/N94K/D96A
               5&#39;-ATTTCTTTCAAAGCGAACTTAAGATTCCCGATCCAGTTCTCTATGGAACGAGTGCC
               ACGGAAAGA-3&#39;
               (SEQ ID NO: 44)
pAHLE87K/D96V  5-TATTTCTTTCAAAACGAAGTTAAGATTCCCGATCCAGTTCTTTATGGAACGAGA-3&#39;
               .
               (SEQ ID NO: 45)
pAHLE87K/G91A/D96A
               5&#39;-TATTTCTTTCAAAGCGAAGTTAAGATTAGCGATCCAGTTCTTTATGGAACGAGA-3
               &#39;
               (SEQ ID NO: 46)
pAHLN94K/F95L/D96H
               5&#39;-TATTTCTTTCAAGTGCAACTTAAGATTCCCGAT-3&#39;
               (SEQ ID NO: 47)
pAHLF95C/D96N  5&#39;-TATTTCTTTCAAGTTACAGTTAAGATTCCC-3&#39;
               (SEQ ID NO: 48)
pAHLG91S/L93V/F95C
               5&#39;-TATTTCTTTCAAGTCACAGTTAACATTAGAGATCCAGTTCTC-3&#39;
pAHLE87K/G91A/L93I/N94K/
               5&#39;-TATTTCTTTCAAAGCGAACTTAATATTAGCGATCCAGTTCTTTATGGAACGAGA-3
               &#39;
D96A           (SEQ ID NO: 50)
pAHLD167G      5&#39;-ATATGAAAACACACCGATATCATACCC-3&#39;
               (SEQ ID NO: 50)
pAHLA121V      5&#39;-CCTTAACGTATCAACTACAGACCTCCA-3&#39;
               (SEQ ID NO: 51)
pAHLR205K/E210Q
               5&#39;-GCTGTAACCGAATTGGCGCGGCGGGAGCTTAGGGACAATATC-3&#39;
               (SEQ ID NO: 53)
pAHLN73D/S85T/E87K/G91A/
               5&#39;-TATTTCTTTCAAAGCGAACTTAAGATTAGCGATCCAGTTCTTTAT
N94K/D96A      AGTACGAGAGCCACGGAAAGAGAGGACGATCAATTTGTCCGTGTTGTCGAG-3&#39;
               (SEQ ID NO: 54)
pAHLS83T/E87K/W89G/G91A/
               5&#39;-TATTTCTTTCAAAACGAACTTAAGATTAGCGATACCGTTCTTTAT
N94K/D96V      GGAACGAGTGCCACGGAAAGA-3&#39;
               (SEQ ID NO: 55)
pAHLE87K/G91A/D96R/
               5&#39;-GCAAATGTCATTAACTTCTTTCAATCTGAAGTTAAGATTAGCGATCCAGTTCTTTA
               TGGAACGAGA-3&#39;
I100V          (SEQ ID NO: 56)
pAHLS83T/E87K  5&#39;-CCCGATCCAGTTCTTTATGGAACGAGTGCCACGGAAAGA-3&#39;
               (SEQ ID NO: 57)
pAHLE87K/G91A  5&#39;-GAAGTTAAGATTAGCGATCCAGTTCTTTATGGAACGAGA-3&#39;
               (SEQ ID NO: 58)
pAHLS83T/E87K  5&#39;-CCCGATCCAGTTCTTTATGGAACGAGTGCCACGGAAAGA-3&#39;
               (SEQ ID NO: 59)
pAHLQ249R      5&#39;-CGGAATGTTAGGTCTGTTATTGCCGCC-3&#39;
               (SEQ ID NO: 60)
__________________________________________________________________________
 
    
     Example 21 
     Construction of plasmids expressing combination analogues of Humicola lipase 
     The plasmids pAHLD167G/E210V, pAHLA121V/R205K/E210Q and pAHLS83T/E87K/Q249R were constructed by performing two successive mutagenisation steps using the appropriate primers. 
     Example 22 
     Expression of lipase variants in Aspergillus 
     Transformation of Aspergillus oryzae (general procedure) 
     100 ml of YPD (Sherman et al., Methods in Yeast Genetics, Cold Spring Harbor Laboratory (1981)) was inoculated with spores of A. oryzae and incubated with shaking for about 24 hours. The mycelium was harvested by filtration through miracloth and washed with 200 ml of 0.6M MgSO 4 . The mycelium was suspended in 15 ml of 1.2M MgSO 4 , 10 mM NaH 2  PO 4 , pH=5.8. The suspension was cooled on ice and 1 ml of buffer containing 120 mg of Novozym® 234, batch 1687 was added. After 5 min., 1 ml of 12 mg/ml BSA (Sigma type H25) was added and incubation with gentle agitation continued for 1.5-2.5 hours at 37° C. until a large number of protoplasts was visible in a sample inspected under the microscope. 
     The suspension was filtered through miracloth, the filtrate transferred to a sterile tube and overlayed with 5 ml of 0.6M sorbitol, 100 mM Tris-HCl, pH=7.0. Centrifugation was performed for 15 min. at 1000 g and the protoplasts were collected from the top of the MgSO 4  cushion. 2 volumes of STC (1.2M sorbitol, 10 mM Tris-HCl, pH=7.5, 10 mM CaCl 2 ) were added to the protoplast suspension and the mixture was centrifugated for 5 min. at 1000 g. The protoplast pellet was resuspended in 3 ml of STC and repelleted. This was repeated. Finally, the protoplasts were resuspended in 0.2-1 ml of STC. 
     100 μl of protoplast suspension was mixed with 5-25 μg of p3SR2 (an A. nidulans amdS gene carrying plasmid described in Hynes et al., Mol. and Cel. Biol. 3(8), 1430-39 (1983)) in 10 μl of STC. The mixture was left at room temperature for 25 min. 0.2 ml of 60% PEG 4000 (BDH 29576), 10 mM CaCl 2  and 10 mM Tris-HCl, pH=7.5 was added and carefully mixed (twice) and finally 0.85 ml of the same solution was added and carefully mixed. The mixture was left at room temperature for 25 min., spun at 2.500 g for 15 min. and the pellet was resuspended in 2 ml of 1.2M sorbitol. After one more sedimentation the protoplasts were spread on minimal plates (Cove, Biochem. Biophys. Acta 113, pp. 51-56 (1966)) containing 1.0M sucrose, pH=7.0, 10 mM acetamide as nitrogen source and 20 mM CsCl to inhibit background growth. After incubation for 4-7 days at 37° C. spores were picked, suspended in sterile water and spread for single colonies. This procedure was repeated and spores of a single colony after the second reisolation were stored as a defined transformant. 
     Expression of lipase variants in A. oryzae 
     The plasmids described above were transformed into A. oryzae IFO 4177 by cotransformation with p3SR2 containing the amdS gene from A. nidulans as described above. Protoplasts prepared as described were incubated with a mixture of equal amounts of the expression plasmid and p3SR2, approximately 5 μg of each were used. Transformants which could use acetamide as sole nitrogen source were reisolated twice. After growth on YPD for three days, culture supernatants were analyzed using the assay for lipase activity. The best transformant was selected for further studies and grown in a 1 1 shake-flask on 200 ml FG4 medium (3% soy meal, 3% maltodextrin, 1% peptone, pH adjusted to 7.0 with 4M NaOH) for 4 days at 30° C. 
     Example 23 
     Purification of lipase variants of the invention 
     Assay for lipase activity 
     A substrate for lipase was prepared by emulsifying glycerine tributyrat (MERCK) using gum-arabic as emulsifier. 
     Lipase activity was assayed at pH 7 using pH stat method. One unit of lipase activity (LU/mg) was defined as the amount needed to liberate one micromole fatty acid per minute. 
     Step 1: Centrifuge the fermentation supernatant, discard the precipitate. Adjust the pH of the supernatant to 7 and add gradually an equal volume of cold 96% ethanol. Allow the mixture to stand for 30 minutes in an ice bath. Centrifuge and discard the precipitate. 
     Step 2: Ion exchange chromatography. Filter the supernatant and apply on DEAE-fast flow (Pharmacia TM) column equilibrated with 50 mM tris-acetate buffer pH 7. Wash the column with the same buffer until absorption at 280 nm is lower than 0.05 OD. Elute the bound enzymatic activity with linear salt gradient in the same buffer (0 to 0.5M NaCl) using five column volumes. Pool the fractions containing enzymatic activity. 
     Step 3: Hydrophobic chromatography. Adjust the molarity of the pool containing enzymatic activity to 0.8M by adding solid Ammonium acetate. Apply the enzyme on TSK gel Butyl- Toyopearl 650 C column (available from Tosoh Corporation Japan) which was pre-equilibrated with 0.8M ammonium acetate. Wash the unbound material with 0.8M ammonium acetate and elute the bound material with distilled water. 
     Step 4: Pool containing lipase activity is diluted with water to adjust conductance to 2 mS and pH to 7. Apply the pool on High performance Q Sepharose (Pharmacia) column pre-equilibrated with 50 mM tris-acetate buffer pH 7. Elute the bound enzyme with linear salt gradient. 
     Example 24 
     Washing performance of lipase variants of the invention 
     The washing performance of Humicola lanuginosa lipase variants of the invention was evaluated on the basis of the enzyme dosage in mg of protein per liter according to OD 280  compared to the wild-type H. lanuginosa lipase. 
     Wash trials were carried out in 150 ml beakers placed in a thermostated water bath. The beakers were stirred with triangular magnetic rods. 
     The experimental conditions were as follows: 
     Method: 3 cycles with overnight drying between each cycle 
     Wash liquor: 100 ml per beaker 
     Swatches: 6 swatches (3.5×3.5 cm) per beaker 
     Fabric: 100% cotton, Test Fabrics style #400 
     Stain: Lard colored with Sudan red (0.75 mg dye/g of lard). 6 μl of lard heated to 70° C. was applied to the center of each swatch. After application of the stain, the swatches were heated in an oven at 75° C. for 30 minutes. The swatches were then stored overnight at room temperature prior to the first wash. 
     
         ______________________________________
Detergent:
______________________________________
LAS (Nansa 1169/P, 30% a.m.)
                         1.17 g/l
AEO Dobanol 25-7)        0.15 g/l
Sodium triphosphate      1.25 g/l
Sodium sulphate          1.00 g/l
Sodium carbonate         0.45 g/l
Sodium silicate          0.15 g/l
pH:                      10.2
______________________________________
 
    
     Lipase conc.: 0.075, 0.188, 0.375, 0.75 and 2.5 mg of lipase protein per liter 
     Time: 20 minutes 
     Temperature: 30° C. 
     Rinse: 15 minutes in running tap water 
     Drying: overnight at room temperature (˜20° C., 30-50% RH) 
     Evaluation: after the 3rd wash, the reflectance at 460 nm was measured. 
     Results 
     Dose-response curves were compared for the lipase variants and the native H. lanuginosa lipase. The dose-response curves were calculated by fitting the measured data to the following equation: 
     
         ΔR=ΔR.sub.max C.sup.0.5 /(K+C.sup.0.5)         (I) 
    
     where ΔR is the effect expressed in reflectance units, C is the enzyme concentration (mg/l), ΔR max  is a constant expressing the maximum effect, K is a constant; K 2  expresses the enzyme concentration at which half of the maximum effect is obtained. 
     Based on the characteristic constants ΔR max  and K found for each lipase variant as well as the wild-type lipase, improvement factors were calculated. The improvement factor, defined as 
     
         f.sub.improve =C.sub.WT /C                                 (II) 
    
     expresses the amount of lipase variant protein needed to obtain the same effect as that obtained with 0.25 mg/l of the reference wild-type protein (C WT ). 
     Thus, the procedure for calculating the improvement factor was as follows: 
     1) The effect of the wild-type protein at 0.25 mg/l (ΔR wild-type ) was calculated by means of equation (I); 
     2) the concentration of lipase variant resulting in the same effect as the wild-type at 0.25 mg/l was calculated by means of the following equation: 
     
         C=(K.sub.(variant) (ΔR.sub.(wild-type) /(ΔR.sub.max(variant) -ΔR.sub.(wild-type))).sup.2                         (III) 
    
     3) the improvement factor was calculated by means of equation (II). 
     The results are shown in Tables 4-7 below. 
     
                       TABLE 4
______________________________________
Variant            Improvement factor
______________________________________
E56A               1.6
E56Q               2.6
E56Q + D96L + R209A + E210A
                   1.5
E87A               1.0
D96L               4.4
D96L + R209A + E210A
                   2.8
D111L              1.0
L206A              1.0
L206S              1.3
L206V              1.6
R209A              1.1
R209A + E210A      1.9
R209* + E210*      0.9
E210Q + D242N + D254N
                   1.8
F211A              0.7
F211I              1.1
F211L              1.0
D242N              1.7
______________________________________
 
    
     Table 4 shows that the lipase variants R209A+E210A, E56Q and D96L have a considerably better wash performance than the wild-type lipase. This might possibly be ascribed to the decreased negative charge and increased hydrophobicity of these variants resulting in increased adsorption during washing and consequently higher activity during the drying phase. The performance of the lipase variants E87A, D111L and R209A is on a par with that of the wild-type enzyme. 
     
                       TABLE 5
______________________________________
Variant        Improvement factor
______________________________________
D96F           1.7
D96K           4.0
D96W           2.7
D96W + D102N   3.4
D254K + L259I  1.7
L259I          1.2
______________________________________
 
    
     Table 5 shows that the lipase variants D96K, D96W, D96W+E210N and to a certain extent the lipase variants D96F and D254K+L259I have a considerably better wash performance than the wild-type lipase. One possible explanation of this improved effect may be that the charge characteristic of the lipid contact zone of the variants have been changed. 
     
                       TABLE 6
______________________________________
Variant                 Improvement factor
______________________________________
E87K + D96V             1.2
S83T + N94K + D96N      2.3
N94K + D96A             2.7
E87K + G91A + D96A      2.6
N94K + F95L + D96H      3.3
D167G + E210V           5.0
E87K + G91A + L93I + N94K + D96A
                        1.3
E87K + G91A + D96R + I100V
                        5.2
E87K + G91A             5.0
N73D + E87K + G91A + N94I + D96G
                        1.3
S83T + E87K + G91A + N92H + N94K + D96M
                        3.8
K46R + E56R + G61S      1.9
D102K                   0.2
D167G                   1
N73D + E87K + G91A + N94I + D96G
                        1.3
E210R                   2.7
E210K                   5.5
E210W                   1
N251W + D254W + T267W   0.8
S83T + E87K + G91A + N92H + N94K + D96M
                        3.8
E56R + I90F + D96L + E99K
                        4.8
D57G + N94K + D96L + L97M
                        1.9
______________________________________
 
    
     
                       TABLE 7
______________________________________
                           Improvement
Variant                    Factor
______________________________________
E87K + G91A + D167G + E210V
                           7.7
E56R + I90F + D96L + E99K  4.8
E56R + D57L + V60M + D62N + S83T + D96P + D102E
                           1.5
D57G + N94K + D96L + L97M  1.9
E87K + G91A + E210K        2.4
N94K + F95L + D96H + Q249R 0.8
E87K + G91A + Q249R        12.6
D57G + N94K + D96L + L97M + Q249R
D57G + N94K + D96L + L97M + E210K
______________________________________
 
    
     Example 25 
     Increased Thermostability of Lipase Variants 
     The thermostability of selected variants of H. lanuginosa lipase was examined by Differential Scanning Calorimetry (DSC). Using this technique, the thermal denaturation temperature, Td, is determined by heating an enzyme solution at a constant programmed rate. 
     Experiments 
     The Differential Scanning Calorimeter, MC-2D, from MicroCal Inc. was used for the investigations. 50 mM buffer solutions in was prepared at the following pH-values: 4 (acetate), 7 (TRIS-acetate), 10 (glycine). The enzyme concentration ranged between 0.6 and 0.9 mg/ml, and a total volume of ca. 1.2 ml was used for each experiment. All samples were heated from 5° C. to 95° C. at a scan rate of 90° C./hr. 
     Results 
     The results for the wild type and selected mutants are shown in the table below. 
     
         ______________________________________
         pH 4     pH 7        pH 10
No    Mutation Td      dTd  Td    dTd   Td   dTd
______________________________________
WT     --      58.9    --   74.7  --    69.3 --
1     F211A    60.2    +1.3 75.8  +1.1  70.3 +1.0
2     T267R    59.4    +0.5 75.7  +1.0  70.0 +0.7
3     D111N    58.3    -0.6 75.6  +0.9  69.9 +0.6
4     F211L    57.8    -1.1 74.8  +0.1  69.4 +0.1
______________________________________
 Note:
 dTd denotes the change in thermostability as a result of the mutation.
 
    
     Example 26 
     Storage stability of H. lanuginosa lipase variants in liquid detergent 
     Several variants were tested in a model liquid detergent with the following composition: 
     
         ______________________________________
                     % w/w
______________________________________
Anionic        LAS         10
               AS          1
               Soap        14
Nonionic       AEO         13
Solvent        1,2-propane diol
                           3
               Ethanol     5
Buffer         TEA         6
Builder        Sodium citrate
                           1
Neutr. agent   NaOH        2
Stabilizer etc.
               SXS         1
               Ca.sup.2+   0.0025
               Phosphonate 0.4
               Na.sub.2 SO.sub.4
                           0.2
Water          add to 100%
pH             8 or 10
______________________________________
 
    
     1000 LU per gram of detergent was added and in some samples 0.025 AU/g (Alcalase®) was added. Samples were stored according to the following scheme (triplicate of each): 
     
         ______________________________________
Storage temperature:
                -18° C.  30° C.
______________________________________
Detergent
pH 8, no protease
                2 &amp; 7  days     2 &amp; 7
                                     days
pH 8, 0.025 AU/g                2    days
pH 10, no protease
                7      days     7    days
______________________________________
 
    
     Following this incubation the samples were analyzed according to the LU-method (Novo Nordisk AF 95.5). 
     Assuming that the decay of lipase activity follows a first order kinetic, the rate constant of the decay can be determined: 
     
         A(t)=A.sub.0 *exp (-k*t) 
    
     where A(t) is the enzyme activity at time t, A 0  the initial activity and k the first order rate constant. 
     For the detergent containing protease a rate constant for the proteolysis can be calculated from 
     
         A(t)=A.sub.0 *exp (- k+k.sub.p !*t) 
    
     where k p  is the rate constant of proteolysis, and k is calculated from the stability data determined in the detergent without protease. 
     In each experiment the wild-type H. lanuginosa lipase was included as a reference, and comparison of the variants with the wild-type is only done within an experiment in order to reduce the uncertainty of variation between experiments. 
     Below the results are given, and the relative improvement of a variant over the wild-type is given as: 
     
         IF.sub.x =k.sub.wt /k.sub.x 
    
     where IF means Improvement factor, k wt  is the rate constant of decay of the wild-type (at the given conditions) and k x  is the corresponding rate constant of the variant in question in the same experiment. 
     IF expresses the relative improvement in half-life (IF x  =2 indicates that the half-life of variant x is twice as long as that of the wild-type in the same experiment). 
     Based on an estimation of variations of replicates within an experiment an IF &lt;0.7 or IF&gt;1.3 is considered significant. 
     The unit of k is (day) -1 . 
     
         ______________________________________
             Experi- pH 8    pH 8 +  pH 10
             ment    no prot.
                             Alcalase
                                     no prot.
Variant      no.     k*.sup.) IF*.sup.)
                             k.sub.ρ  IF
                                     k IF
______________________________________
Wildtype     3       0.02    0.48      0.19
             5       0.02    0.40      0.16
             6       0.00    0.34      0.09
             7       0.01    0.52      0.22
             8a      0.01    0.50      0.09
              b      0.01    0.52      0.07
D96N         3       0.00    0.21 2.3  0.15 1.3
             5       0.02    0.26 1.6  n.d.
D111N        3       0.00    0.50 1.0  0.16 1.2
             5       0.02    0.31 1.3  0.13 1.2
E56Q         3       0.01    0.22 2.2  0.14 1.4
D96L         6       0.01    0.17 2.0  0.08 1.2
             7       0.00    0.23 2.3  0.09 2.6
R209A/E210A/D96L
             7       0.02    0.36 1.4  0.10 2.3
E210Q/D242N/D254N
             7       0.02    0.49 1.0  n.d.
F211L        6       0.02    0.41 0.8  0.08 1.1
F211T        8       0.02    1.40 0.4  0.06 1.5
F211A        8       0.01    0.58 0.9  0.02 3.1
F211I        8       0.02    1.40 0.4  0.08 1.2
______________________________________
 *.sup.) k in the detergent at pH 8 is in all cases very low, and due to
 the short storage time (7 days, approx. 90% residual activity) it is not
 determined very accurately. Hence the IF is not calculated.
 
    
     In conclusion a number of the tested variants had improved resistance to proteolytic degradation, and they almost all had improved resistance to alkaline conditions. 
     Example 27 
     Specific activity 
     A higher specific activity (amounts of substrate molecules cleaved pr. unit time pr. unit amount) than the wild-type (wt) was measured for the lipase variants shown below. This means that these lipases have a superior performance of hydrolysing the actual substrate. 
     The lipases were fermented and purified in the same way. The purified lipases were tested in a standard LU assay (Analytical method, internal NOVO NORDISK number AF 95/6-GB 1991.02.07). The sample was analysed twice, and the mean values are tabulated. The amount of protein was estimated by optical density measurements on a Shimadzu spectrofotometer, using the wave-length 280 nm. The sample was regarded as pure when the proportional value of OD280 divided by OD260 was greater than 1.6, together with a single band SDS-polyacrylamid gel electrophoresis. 
     
         ______________________________________
Humicola lanuginosa
               Specific activity LU/OD280
______________________________________
D111N           4290*
E56A            4890*
L206V          4750
F211T          4550
F211V          5060
F211I          6686
R209*/E210*    6686
R209A/E210A/D96L
               4818
wt             3790
______________________________________
 *only tested once
 
    
     
         __________________________________________________________________________
SEQUENCE LISTING
(1) GENERAL INFORMATION:
(iii) NUMBER OF SEQUENCES: 60
(2) INFORMATION FOR SEQ ID NO:1:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 918 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(vi) ORIGINAL SOURCE:
(A) ORGANISM: Humicola lanuginosa
(ix) FEATURE:
(A) NAME/KEY: CDS
(B) LOCATION: 1..873
(ix) FEATURE:
(A) NAME/KEY: sig.sub.-- peptide
(B) LOCATION: 1..66
(ix) FEATURE:
(A) NAME/KEY: mat.sub.-- peptide
(B) LOCATION: 67..873
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:1:
ATGAGGAGCTCCCTTGTGCTGTTCTTTGTCTCTGCGTGGACGGCCTTG48
MetArgSerSerLeuValLeuPhePheValSerAlaTrpThrAlaLeu
22-20-15-10
GCCAGTCCTATTCGTCGAGAGGTCTCGCAGGATCTGTTTAACCAGTTC96
AlaSerProIleArgArgGluValSerGlnAspLeuPheAsnGlnPhe
51510
AATCTCTTTGCACAGTATTCTGCAGCCGCATACTGCGGAAAAAACAAT144
AsnLeuPheAlaGlnTyrSerAlaAlaAlaTyrCysGlyLysAsnAsn
152025
GATGCCCCAGCTGGTACAAACATTACGTGCACGGGAAATGCCTGCCCC192
AspAlaProAlaGlyThrAsnIleThrCysThrGlyAsnAlaCysPro
303540
GAGGTAGAGAAGGCGGATGCAACGTTTCTCTACTCGTTTGAAGACTCT240
GluValGluLysAlaAspAlaThrPheLeuTyrSerPheGluAspSer
455055
GGAGTGGGCGATGTCACCGGCTTCCTTGCTCTCGACAACACGAACAAA288
GlyValGlyAspValThrGlyPheLeuAlaLeuAspAsnThrAsnLys
606570
TTGATCGTCCTCTCTTTCCGTGGCTCTCGTTCCATAGAGAACTGGATC336
LeuIleValLeuSerPheArgGlySerArgSerIleGluAsnTrpIle
75808590
GGGAATCTTAACTTCGACTTGAAAGAAATAAATGACATTTGCTCCGGC384
GlyAsnLeuAsnPheAspLeuLysGluIleAsnAspIleCysSerGly
95100105
TGCAGGGGACATGACGGCTTCACTTCGTCCTGGAGGTCTGTAGCCGAT432
CysArgGlyHisAspGlyPheThrSerSerTrpArgSerValAlaAsp
110115120
ACGTTAAGGCAGAAGGTGGAGGATGCTGTGAGGGAGCATCCCGACTAT480
ThrLeuArgGlnLysValGluAspAlaValArgGluHisProAspTyr
125130135
CGCGTGGTGTTTACCGGACATAGCTTGGGTGGTGCATTGGCAACTGTT528
ArgValValPheThrGlyHisSerLeuGlyGlyAlaLeuAlaThrVal
140145150
GCCGGAGCAGACCTGCGTGGAAATGGGTATGATATCGACGTGTTTTCA576
AlaGlyAlaAspLeuArgGlyAsnGlyTyrAspIleAspValPheSer
155160165170
TATGGCGCCCCCCGAGTCGGAAACAGGGCTTTTGCAGAATTCCTGACC624
TyrGlyAlaProArgValGlyAsnArgAlaPheAlaGluPheLeuThr
175180185
GTACAGACCGGCGGAACACTCTACCGCATTACCCACACCAATGATATT672
ValGlnThrGlyGlyThrLeuTyrArgIleThrHisThrAsnAspIle
190195200
GTCCCTAGACTCCCGCCGCGCGAATTCGGTTACAGCCATTCTAGCCCA720
ValProArgLeuProProArgGluPheGlyTyrSerHisSerSerPro
205210215
GAGTACTGGATCAAATCTGGAACCCTTGTCCCCGTCACCCGAAACGAT768
GluTyrTrpIleLysSerGlyThrLeuValProValThrArgAsnAsp
220225230
ATCGTGAAGATAGAAGGCATCGATGCCACCGGCGGCAATAACCAGCCT816
IleValLysIleGluGlyIleAspAlaThrGlyGlyAsnAsnGlnPro
235240245250
AACATTCCGGATATCCCTGCGCACCTATGGTACTTCGGGTTAATTGGG864
AsnIleProAspIleProAlaHisLeuTrpTyrPheGlyLeuIleGly
255260265
ACATGTCTTTAGTGGCCGGCGCGGCTGGGTCCGACTCTAGCGAGCTCGAGATCT918
ThrCysLeu
(2) INFORMATION FOR SEQ ID NO:2:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 291 amino acids
(B) TYPE: amino acid
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: protein
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:2:
MetArgSerSerLeuValLeuPhePheValSerAlaTrpThrAlaLeu
22-20-15-10
AlaSerProIleArgArgGluValSerGlnAspLeuPheAsnGlnPhe
51510
AsnLeuPheAlaGlnTyrSerAlaAlaAlaTyrCysGlyLysAsnAsn
152025
AspAlaProAlaGlyThrAsnIleThrCysThrGlyAsnAlaCysPro
303540
GluValGluLysAlaAspAlaThrPheLeuTyrSerPheGluAspSer
455055
GlyValGlyAspValThrGlyPheLeuAlaLeuAspAsnThrAsnLys
606570
LeuIleValLeuSerPheArgGlySerArgSerIleGluAsnTrpIle
75808590
GlyAsnLeuAsnPheAspLeuLysGluIleAsnAspIleCysSerGly
95100105
CysArgGlyHisAspGlyPheThrSerSerTrpArgSerValAlaAsp
110115120
ThrLeuArgGlnLysValGluAspAlaValArgGluHisProAspTyr
125130135
ArgValValPheThrGlyHisSerLeuGlyGlyAlaLeuAlaThrVal
140145150
AlaGlyAlaAspLeuArgGlyAsnGlyTyrAspIleAspValPheSer
155160165170
TyrGlyAlaProArgValGlyAsnArgAlaPheAlaGluPheLeuThr
175180185
ValGlnThrGlyGlyThrLeuTyrArgIleThrHisThrAsnAspIle
190195200
ValProArgLeuProProArgGluPheGlyTyrSerHisSerSerPro
205210215
GluTyrTrpIleLysSerGlyThrLeuValProValThrArgAsnAsp
220225230
IleValLysIleGluGlyIleAspAlaThrGlyGlyAsnAsnGlnPro
235240245250
AsnIleProAspIleProAlaHisLeuTrpTyrPheGlyLeuIleGly
255260265
ThrCysLeu
(2) INFORMATION FOR SEQ ID NO:3:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 23 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:3:
TTTCTTTCAACAAGAAGTTAAGA23
(2) INFORMATION FOR SEQ ID NO:4:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 24 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:4:
GTGCGCAGGGATCTTCGGAATGTT24
(2) INFORMATION FOR SEQ ID NO:5:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 24 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:5:
GTGCGCAGGGATTCTCGGAATGTT24
(2) INFORMATION FOR SEQ ID NO:6:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 27 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:6:
GCCGCCGGTGGCGTTGATGCCTTCTAT27
(2) INFORMATION FOR SEQ ID NO:7:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 63 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:7:
GTGCGCAGGGATGTTCGGAATGTTAGGCTGGTTATTGCCGCCGGTGGCGTTGATGCCTTC60
TAT63
(2) INFORMATION FOR SEQ ID NO:8:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 34 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:8:
CCCGATCCAGTTTCTTATCGATCGAGAGCCGCGG34
(2) INFORMATION FOR SEQ ID NO:9:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 32 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:9:
CGATCCAGTTCTTTATCGATCGAGAGCCACGG32
(2) INFORMATION FOR SEQ ID NO:10:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 30 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:10:
CAGGCGCGCCGGCCACCCGAAGTACCATAG30
(2) INFORMATION FOR SEQ ID NO:11:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 40 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:11:
GGTCATCCAGTCACTGAGACCCTCTACCTATTAAATCGGC40
(2) INFORMATION FOR SEQ ID NO:12:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 20 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:12:
CCATGGCTTTCACGGTGTCT20
(2) INFORMATION FOR SEQ ID NO:13:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 20 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:13:
GGTCATCCAGTCACTGAGAC20
(2) INFORMATION FOR SEQ ID NO:14:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 48 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:14:
TAGGTGCGCAGGGATCGGAATGTTAGGCTGGTTGCCGCCGGTGGCATC48
(2) INFORMATION FOR SEQ ID NO:15:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 33 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:15:
ATTGCCGCCGGTGGCGCCTATCTTCACGATATC33
(2) INFORMATION FOR SEQ ID NO:16:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 86 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(ix) FEATURE:
(A) NAME/KEY: CDS
(B) LOCATION: 3..86
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:16:
CTAGGGTTCCGCCGCGCGAATTCGGTTACAGCCATTCTAGCCCAGAA47
ArgValProProArgGluPheGlyTyrSerHisSerSerProGlu
151015
TACTGGATCAAATCTGGAACCCTTGTCCCCGTCACGCGC86
TyrTrpIleLysSerGlyThrLeuValProValThrArg
2025
(2) INFORMATION FOR SEQ ID NO:17:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 28 amino acids
(B) TYPE: amino acid
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: protein
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:17:
ArgValProProArgGluPheGlyTyrSerHisSerSerProGluTyr
151015
TrpIleLysSerGlyThrLeuValProValThrArg
2025
(2) INFORMATION FOR SEQ ID NO:18:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 108 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:18:
ATTCCCGATCCAGTTACATATGGAACGAGAGCCACGGAAGCTTAGGACGATCAATTTGTT60
CGTGTTGTCGAGAGCAAGGAAGCCGGTGACACAGCCCACTCCAGAGTC108
(2) INFORMATION FOR SEQ ID NO:19:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 40 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:19:
GGTCATCCAGTCACTGAGACCCTCTACCTATTAAATCGGC40
(2) INFORMATION FOR SEQ ID NO:20:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 20 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:20:
CCATGGCTTTCACGGTGTCT20
(2) INFORMATION FOR SEQ ID NO:21:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 20 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:21:
GGTCATCCAGTCACTGAGAC20
(2) INFORMATION FOR SEQ ID NO:22:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 114 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:22:
AAGATTCCCGATCCAACACTCTATGGAACGAGAGCCACGGAAGCTTAGGACGATCAATTT60
GTTCGTGTTGTCGAGAGCAAGGAAGCCGGTGACATCACACACTCCAGAGTCTTC114
(2) INFORMATION FOR SEQ ID NO:23:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 44 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:23:
TAACCCGAAGTACCAAGTGTGCGCAGGAGTATCCGGAATGTTAG44
(2) INFORMATION FOR SEQ ID NO:24:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 86 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(ix) FEATURE:
(A) NAME/KEY: CDS
(B) LOCATION: 3..86
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:24:
CTAGGGTTCCGCCGCGCGAATTCGGTTACAGCCATTCTAGCCCAGAA47
ArgValProProArgGluPheGlyTyrSerHisSerSerProGlu
151015
TACTGGATCAAATCTGGAACCCTTGTCCCCGTCACGCGC86
TyrTrpIleLysSerGlyThrLeuValProValThrArg
2025
(2) INFORMATION FOR SEQ ID NO:25:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 28 amino acids
(B) TYPE: amino acid
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: protein
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:25:
ArgValProProArgGluPheGlyTyrSerHisSerSerProGluTyr
151015
TrpIleLysSerGlyThrLeuValProValThrArg
2025
(2) INFORMATION FOR SEQ ID NO:26:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 21 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:26:
TCTTTCAAGTTGAAGTTAAGA21
(2) INFORMATION FOR SEQ ID NO:27:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 21 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:27:
GTGAAGCCGTTATGTCCCCTG21
(2) INFORMATION FOR SEQ ID NO:28:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 23 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:28:
CGATCCAGTTTTGTATGGAACGA23
(2) INFORMATION FOR SEQ ID NO:29:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 30 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:29:
GCTGTAACCGAAAGCAGCCGGCGGGAGTCT30
(2) INFORMATION FOR SEQ ID NO:30:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 22 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:30:
CGATCCAGTTAGCTATGGAACG22
(2) INFORMATION FOR SEQ ID NO:31:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 22 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:31:
CTCCAGAGTCAGCAAACGAGTA22
(2) INFORMATION FOR SEQ ID NO:32:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 21 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:32:
CCAGAGTCTTGAAACGAGTAG21
(2) INFORMATION FOR SEQ ID NO:33:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 23 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:33:
AAGTGAAGCCCAAATGTCCCCTG23
(2) INFORMATION FOR SEQ ID NO:34:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 22 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:34:
TGTAACCGAAAGCGCGCGGCGG22
(2) INFORMATION FOR SEQ ID NO:35:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 21 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:35:
TAACCGAATTGGCGCGGCGGG21
(2) INFORMATION FOR SEQ ID NO:36:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 23 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:36:
AACCGAATTCAGCCGGCGGGAGT23
(2) INFORMATION FOR SEQ ID NO:37:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 27 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:37:
GTGCGCAGGGATGTTCGGAATGTTAGG27
(2) INFORMATION FOR SEQ ID NO:38:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 33 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:38:
ATTTATTTCTTTCAACCAGAAGTTAAGATTCCC33
(2) INFORMATION FOR SEQ ID NO:39:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 33 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:39:
ATTTATTTCTTTCAAGAAGAAGTTAAGATTCCC33
(2) INFORMATION FOR SEQ ID NO:40:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 33 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:40:
ATTTATTTCTTTCAAAACGAAGTTAAGATTCCC33
(2) INFORMATION FOR SEQ ID NO:41:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 30 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:41:
CCGAAGTACCAAATGTGAGCAGGGATATCC30
(2) INFORMATION FOR SEQ ID NO:42:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 41 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: cDNA
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:42:
CCGAAGTACCAAATGTGAGCAGGGATCTTCGGAATGTTAGG41
(2) INFORMATION FOR SEQ ID NO:43:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 33 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: DNA (genomic)
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:43:
TATTTCTTTCAAAGCGAACTTAAGATTCCCGAT33
(2) INFORMATION FOR SEQ ID NO:44:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 65 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: DNA (genomic)
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:44:
ATTTCTTTCAAAGCGAACTTAAGATTCCCGATCCAGTTCTCTATGGAACGAGTGCCACGG60
AAAGA65
(2) INFORMATION FOR SEQ ID NO:45:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 54 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: DNA (genomic)
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:45:
TATTTCTTTCAAAACGAAGTTAAGATTCCCGATCCAGTTCTTTATGGAACGAGA54
(2) INFORMATION FOR SEQ ID NO:46:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 54 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: DNA (genomic)
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:46:
TATTTCTTTCAAAGCGAAGTTAAGATTAGCGATCCAGTTCTTTATGGAACGAGA54
(2) INFORMATION FOR SEQ ID NO:47:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 33 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: DNA (genomic)
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:47:
TATTTCTTTCAAGTGCAACTTAAGATTCCCGAT33
(2) INFORMATION FOR SEQ ID NO:48:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 30 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: DNA (genomic)
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:48:
TATTTCTTTCAAGTTACAGTTAAGATTCCC30
(2) INFORMATION FOR SEQ ID NO:49:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 42 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: DNA (genomic)
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:49:
TATTTCTTTCAAGTCACAGTTAACATTAGAGATCCAGTTCTC42
(2) INFORMATION FOR SEQ ID NO:50:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 54 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: DNA (genomic)
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:50:
TATTTCTTTCAAAGCGAACTTAATATTAGCGATCCAGTTCTTTATGGAACGAGA54
(2) INFORMATION FOR SEQ ID NO:51:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 27 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: DNA (genomic)
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:51:
ATATGAAAACACACCGATATCATACCC27
(2) INFORMATION FOR SEQ ID NO:52:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 27 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: DNA (genomic)
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:52:
CCTTAACGTATCAACTACAGACCTCCA27
(2) INFORMATION FOR SEQ ID NO:53:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 42 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: DNA (genomic)
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:53:
GCTGTAACCGAATTGGCGCGGCGGGAGCTTAGGGACAATATC42
(2) INFORMATION FOR SEQ ID NO:54:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 96 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: DNA (genomic)
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:54:
TATTTCTTTCAAAGCGAACTTAAGATTAGCGATCCAGTTCTTTATAGTACGAGAGCCACG60
GAAAGAGAGGACGATCAATTTGTCCGTGTTGTCGAG96
(2) INFORMATION FOR SEQ ID NO:55:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 66 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: DNA (genomic)
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:55:
TATTTCTTTCAAAACGAACTTAAGATTAGCGATACCGTTCTTTATGGAACGAGTGCCACG60
GAAAGA66
(2) INFORMATION FOR SEQ ID NO:56:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 66 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: DNA (genomic)
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:56:
GCAAATGTCATTAACTTCTTTCAATCTGAAGTTAAGATTAGCGATCCAGTTCTTTATGGA60
ACGAGA66
(2) INFORMATION FOR SEQ ID NO:57:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 39 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: DNA (genomic)
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:57:
CCCGATCCAGTTCTTTATGGAACGAGTGCCACGGAAAGA39
(2) INFORMATION FOR SEQ ID NO:58:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 39 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: DNA (genomic)
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:58:
GAAGTTAAGATTAGCGATCCAGTTCTTTATGGAACGAGA39
(2) INFORMATION FOR SEQ ID NO:59:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 39 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: DNA (genomic)
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:59:
CCCGATCCAGTTCTTTATGGAACGAGTGCCACGGAAAGA39
(2) INFORMATION FOR SEQ ID NO:60:
(i) SEQUENCE CHARACTERISTICS:
(A) LENGTH: 27 base pairs
(B) TYPE: nucleic acid
(C) STRANDEDNESS: single
(D) TOPOLOGY: linear
(ii) MOLECULE TYPE: DNA (genomic)
(xi) SEQUENCE DESCRIPTION: SEQ ID NO:60:
CGGAATGTTAGGTCTGTTATTGCCGCC27
__________________________________________________________________________