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+ # CN Classification Guide for Starch Derivatives and Related Products
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+
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+ **Document ID**: POL-CLASS-2025-01
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+ **Owner**: Compliance Team
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+ **Effective Date**: 2025-01-01
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+
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+ ---
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+
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+ ## 1. Maltodextrin Classification
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+
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+ Maltodextrin products are classified based on their dextrose equivalent (DE) value:
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+
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+ - **DE ≤ 20**: Classified under **CN 1702.30** (glucose and maltodextrin)
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+ - VAT rate (DE): 7%
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+ - VAT rate (NL): 9%
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+ - Example: Maltodextrin DE10 Grade A, Maltodextrin DE15 Grade A
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+
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+ - **DE > 20**: Classified under **CN 1702.90** (other sugars including maltodextrin)
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+ - VAT rate (DE): 19%
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+ - VAT rate (NL): 21%
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+ - Example: Maltodextrin DE20 Grade A, Maltodextrin DE25 Food Grade
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+
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+ **IMPORTANT**: Maltodextrin DE15 and Maltodextrin DE25 are DISTINCT products for
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+ regulatory purposes, even though both are "maltodextrin". They fall under different
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+ CN codes and have different VAT rates.
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+
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+ ## 2. Corn Starch vs Modified Starch
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+
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+ - **Native corn starch** → CN 1108.12 (VAT 7% DE / 9% NL)
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+ - **Modified corn starch** → CN 3505.10 (VAT 19% DE / 21% NL)
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+ - **Waxy corn starch** → CN 1108.12 (same as native)
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+
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+ These are DISTINCT products. "Corn starch" and "modified corn starch" must never
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+ be treated as the same entity.
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+
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+ ## 3. Sugar Syrups
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+
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+ - **Glucose syrup** → CN 1702.30
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+ - **High Fructose Corn Syrup (HFCS)** → HTS 1702.60
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+ - HFCS-42 (42% fructose) and HFCS-55 (55% fructose) are DISTINCT products
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+ - Different pricing, different regulatory treatment
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+ - **Isoglucose** → CN 1702.40
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+
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+ **Note**: HFCS is sometimes referred to as "isoglucose" in EU systems, but they
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+ have different CN codes. Verify the fructose content to determine classification.
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+
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+ ## 4. Citric Acid Forms
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+
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+ - **Citric acid anhydrous** → CN 2918.14
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+ - **Citric acid monohydrate** → CN 2918.14 (same CN code)
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+ - **Citric acid 50% solution** → CN 2918.14 (same CN code)
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+
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+ Although they share a CN code, these are DISTINCT products with different
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+ physical forms, pricing, and handling requirements.
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+
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+ ## 5. Protein Classification
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+
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+ - Protein content >= 90% by dry weight → Classify as **isolate** (CN 3504.00.90)
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+ - Protein content < 90% → Classify as **concentrate** (CN 3504.00.10)
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+
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+ Exception: Wheat gluten (vital) is always CN 1109.00 regardless of concentration.
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+
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+ ## 6. Oil Classification
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+
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+ - **Crude oils** (unprocessed) and **refined oils** (RBD) of the same plant source
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+ are DISTINCT products with different CN codes.
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+ - Example: Palm Oil Crude (CN 1511.10) ≠ Palm Oil RBD (CN 1511.90)
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+
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+ ## 7. Sorbitol
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+
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+ - **Sorbitol powder** and **Sorbitol solution 70%** are DISTINCT products
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+ - Both classified under CN 2905.44 but different physical form and pricing
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+
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+ ---
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+
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+ *For classification questions, contact compliance@company.com*