PATENT CLAIM ANALYSIS

Application Number: 15950659
Application Type: Utility
Filing Date: 2018-04
Publication Date: 2018-09
Patent Classification: ["426", "043000"]

Abstract:
The present invention relates to an aroma milk composition and a method of producing it. Further, the present invention relates to use of the aroma milk composition in the manufacture of a dairy product. Finally, the present invention relates to a new bacterial strain of  Lactococcus lactis  ssp.  lactis.

Claim (Index 1):
A method of preparing an aroma milk composition comprising diacetyl producing strain  Lactococcus lactis  ssp.  lactis  biovar.  diacetylactis  strain DL2126, VTT E-123249, and diacetyl in an amount of at least 50 mg/kg in a milk based medium, the method comprising:\n providing a mixture comprising diacetyl producing strain  Lactococcus lactis  ssp.  lactis  biovar.  diacetylactis  strain DL2126, VTT E-123249 and a growth medium comprising dairy; and incubating the mixture thus obtained for 10 to 28 hours to provide the aroma milk composition comprising diacetyl producing strain  Lactococcus lactis  ssp.  lactis  biovar.  diacetylactis  strain DL2126, VTT E-123249 and diacetyl in an amount of 50 mg/kg at the minimum based on the weight of the growth medium after incubation.

Metadata:
- Claim Count in Document: 5.0
- Percentile: 91.0
- Lexical Diversity: 1.77419
- Patent Class: 426.0
- Transitional Phrase Type: open
- Component Type: 1
- Foreign Priority: True
- Related Applications: ['13995426', '15640665', '14974633', '10658376', '14587953']

Analysis Scores:
- 35 USC 101 Eligibility (BERT): 0.7803086209479606
- 35 USC 102 Novelty (BERT): 0.5658326392195029
- Combined Prediction Score: 0.7588610227751149
- Mean Citation Score: 393.608446
- Max Citation Score: 472.8083
- Similarity Product: 371.0825803497195

Labels:
- Claim Label 101: 1
- Claim Label 102: 1
- Claim Label 103: 1
- Claim Label 112: 0
- Combined Label: 1
- Label 101 Adjusted: 1

Dataset: test