PATENT CLAIM ANALYSIS

Application Number: 15895757
Application Type: Utility
Filing Date: 2018-02
Publication Date: 2018-06
Patent Classification: ["700", "266000"]

Abstract:
A fermentation monitoring system may measure the weight of a fermenting product to determine the progress of fermentation. The weight of a fermenting batch may decrease as carbon dioxide is given off, and a continuous or periodic weight measurement may be used as a control input to a fermentation system, which may adjust temperature to control fermentation or detect that fermentation is not progressing as expected. Such a system may be to use a weight scale attached to a fermentation vessel and have a control system capable of adjusting the temperature of the fermenting contents. One implementation may have a scale mounted inside a temperature controlled fermentation cabinet.

Claim (Index 7):
The method of  claim 6  said yeast performance curve being determined from a plurality of said data points.

Metadata:
- Claim Count in Document: 23.0
- Percentile: 88.0
- Lexical Diversity: 1.96552
- Patent Class: 700.0
- Transitional Phrase Type: none
- Component Type: 0
- Foreign Priority: False
- Related Applications: ['14814567', '13153393', '11927960', '11851205', '13999662']

Analysis Scores:
- 35 USC 101 Eligibility (BERT): 0.3563186123805528
- 35 USC 102 Novelty (BERT): 0.4870685541229651
- Combined Prediction Score: 0.3693936065547941
- Mean Citation Score: 143.070898
- Max Citation Score: 200.1261
- Similarity Product: 145.0752880851567

Labels:
- Claim Label 101: 0
- Claim Label 102: 1
- Claim Label 103: 1
- Claim Label 112: 0
- Combined Label: 0
- Label 101 Adjusted: 0

Dataset: test