PATENT CLAIM ANALYSIS

Application Number: 15973288
Application Type: Utility
Filing Date: 2018-05
Publication Date: 2018-09
Patent Classification: ["426", "583000"]

Abstract:
Disclosed are aqueous compositions comprising at least about 7.5 percent whey protein, the whey protein being intact whey protein, whey peptides, or a combination thereof. Also disclosed is a method for formulating aqueous compositions comprising at least about 7.5 percent whey protein.

Claim (Index 2):
The method of  claim 1  wherein the at least about 20% whey protein comprises at least about 0.5 percent intact whey protein.

Metadata:
- Claim Count in Document: 8.0
- Percentile: 93.0
- Lexical Diversity: 1.67857
- Patent Class: 426.0
- Transitional Phrase Type: none
- Component Type: 0
- Foreign Priority: False
- Related Applications: ['11683338', '14259097', '11683375', '14232446', '10702758']

Analysis Scores:
- 35 USC 101 Eligibility (BERT): 0.7611359518802002
- 35 USC 102 Novelty (BERT): 0.5057966348767128
- Combined Prediction Score: 0.7356020201798515
- Mean Citation Score: 249.457836
- Max Citation Score: 261.3361
- Similarity Product: 184.31372424212097

Labels:
- Claim Label 101: 1
- Claim Label 102: 1
- Claim Label 103: 1
- Claim Label 112: 1
- Combined Label: 1
- Label 101 Adjusted: 1

Dataset: test