PATENT CLAIM ANALYSIS

Application Number: 15950659
Application Type: Utility
Filing Date: 2018-04
Publication Date: 2018-09
Patent Classification: ["426", "043000"]

Abstract:
The present invention relates to an aroma milk composition and a method of producing it. Further, the present invention relates to use of the aroma milk composition in the manufacture of a dairy product. Finally, the present invention relates to a new bacterial strain of  Lactococcus lactis  ssp.  lactis.

Claim (Index 3):
The method according to  claim 1 , wherein the step of incubating the mixture occurs for 16-28 hours.

Metadata:
- Claim Count in Document: 5.0
- Percentile: 91.0
- Lexical Diversity: 1.77419
- Patent Class: 426.0
- Transitional Phrase Type: none
- Component Type: 0
- Foreign Priority: True
- Related Applications: ['13995426', '15640665', '14974633', '10658376', '14587953']

Analysis Scores:
- 35 USC 101 Eligibility (BERT): 0.8032691483466072
- 35 USC 102 Novelty (BERT): 0.5568738446818163
- Combined Prediction Score: 0.7786296179801282
- Mean Citation Score: 393.608446
- Max Citation Score: 472.8083
- Similarity Product: 302.3573109797597

Labels:
- Claim Label 101: 1
- Claim Label 102: 1
- Claim Label 103: 1
- Claim Label 112: 0
- Combined Label: 1
- Label 101 Adjusted: 1

Dataset: test