PATENT CLAIM ANALYSIS

Application Number: 16306317
Application Type: Utility
Filing Date: 2018-11
Publication Date: 2019-05
Patent Classification: ["424", "439000"]

Abstract:
The invention relates to compositions and methods for adjusting digestive or absorptive rates and ratio of foods or drinks or reducing a digestive solution. Particularly, the invention provides a composition comprising an insoluble dietary fiber and a prebiotic gel and its application in reducing digestive or absorptive rates and ratio of foods or drinks.

Claim (Index 19):
The composition of  claim 13 , wherein the prebiotic and liquid-absorbable gel is acacia gum, alpha glucan, beta glucan, guar gum, alginate, carrageen, pectin, locust bean gum, konjac, tragacanth gum, karaya gum, arabinoglactin, xanthan gum, inulin, pecticoligosaccharides, resistant starches, retrograded starch, or a combination thereof.

Metadata:
- Claim Count in Document: 39.0
- Percentile: 98.0
- Lexical Diversity: 1.58333
- Patent Class: 424.0
- Transitional Phrase Type: none
- Component Type: 0
- Foreign Priority: False
- Related Applications: ['13431076', '12584147', '11692725', '10244699', '09939385']

Analysis Scores:
- 35 USC 101 Eligibility (BERT): 0.7591375444978541
- 35 USC 102 Novelty (BERT): 0.4852313695032703
- Combined Prediction Score: 0.7317469269983957
- Mean Citation Score: 215.147038
- Max Citation Score: 222.60661
- Similarity Product: 174.7654869241172

Labels:
- Claim Label 101: 1
- Claim Label 102: 1
- Claim Label 103: 1
- Claim Label 112: 1
- Combined Label: 1
- Label 101 Adjusted: 1

Dataset: test