PATENT CLAIM ANALYSIS

Application Number: 16384150
Application Type: Utility
Filing Date: 2019-04
Publication Date: 2019-08
Patent Classification: ["435", "254210"]

Abstract:
The present application discloses genetically modified yeast cells comprising an active 3-HP fermentation pathway, and the use of these cells to produce 3-HP.

Claim (Index 2):
A genetically modified yeast cell selected from the group consisting of  L. orientalis, C. lambica , and  S. bulderi , the genetically modified yeast cell comprising an exogenous BAAT or gabT gene encoding an enzymatically active polypeptide with at least 85% sequence identity to an amino acid sequence selected from SEQ ID NOs: 20, 21, and 24.

Metadata:
- Claim Count in Document: 9.0
- Percentile: 100.0
- Lexical Diversity: 1.08696
- Patent Class: 435.0
- Transitional Phrase Type: open
- Component Type: 1
- Foreign Priority: False
- Related Applications: ['15060036', '15688436', '13301556', '15553241', '14908730']

Analysis Scores:
- 35 USC 101 Eligibility (BERT): 0.6700642442167661
- 35 USC 102 Novelty (BERT): 0.6514728366837642
- Combined Prediction Score: 0.668205103463466
- Mean Citation Score: 541.92232
- Max Citation Score: 669.437
- Similarity Product: 589.2304861141444

Labels:
- Claim Label 101: 1
- Claim Label 102: 1
- Claim Label 103: 1
- Claim Label 112: 1
- Combined Label: 1
- Label 101 Adjusted: 1

Dataset: test