PATENT CLAIM ANALYSIS

Application Number: 16055266
Application Type: Utility
Filing Date: 2018-08
Publication Date: 2018-12
Patent Classification: ["426", "659000"]

Abstract:
Sweeteners made from the co-crystallization of 3-(4-amino-2,2-dioxide-1H-benzo[c][1,2,6]thiadiazin-5-yloxy)-2′,2′-dimethyl-N-propylpropanamide (Compound I) having the structure: or salt thereof, with sugar in various ratios. The sugar co-crystallized sweeteners are very soluble in water and have no dusting problems.

Claim (Index 1):
A process,\n wherein the process comprises the steps of: a. mixing sugar with water with agitation to form a sugar syrup; b. heating the sugar syrup; c. incorporating the sugar syrup with a dry powder of a sweetener of Compound I to form a uniform dispersion; d. removing the uniform dispersion from the heat; e. allowing the uniform dispersion to cool with vigorous agitation to form agglomerates comprising co-crystallized a co-crystallized composition comprising sugar and a sweetener of Compound I; and f. optionally, sieve screening the resulting agglomerates to control the granulometry, wherein the sweetener of Compound I has the structure:

Metadata:
- Claim Count in Document: 38.0
- Percentile: 96.0
- Lexical Diversity: 1.18605
- Patent Class: 426.0
- Transitional Phrase Type: open
- Component Type: 1
- Foreign Priority: False
- Related Applications: ['13056848', '14670331', '13208594', '14670202', '15290691']

Analysis Scores:
- 35 USC 101 Eligibility (BERT): 0.7256659178550264
- 35 USC 102 Novelty (BERT): 0.5411015128967501
- Combined Prediction Score: 0.7072094773591988
- Mean Citation Score: 251.180532
- Max Citation Score: 393.81244
- Similarity Product: 228.4853599943733

Labels:
- Claim Label 101: 1
- Claim Label 102: 1
- Claim Label 103: 0
- Claim Label 112: 1
- Combined Label: 1
- Label 101 Adjusted: 1

Dataset: test