PATENT CLAIM ANALYSIS

Application Number: 16107202
Application Type: Utility
Filing Date: 2018-08
Publication Date: 2019-02
Patent Classification: ["426", "272000"]

Abstract:
Provided are food products that have structures, textures, and other properties comparable to those of animal meat, and that may therefore serve as substitutes for animal meat. Also provided are processes for production of such ground meat-like food products.

Claim (Index 79):
A meat-like food product comprising:\n between about 25% and about 60% by weight of one or more meat structured protein products; and between about 0.25% to about 5% by weight of one or more binding agents for binding together the one or more meat structured protein products in a manner that produces a meat-like food product having one or more similar or superior attributes compared to animal meat.

Metadata:
- Claim Count in Document: 98.0
- Percentile: 96.0
- Lexical Diversity: 1.375
- Patent Class: 426.0
- Transitional Phrase Type: open
- Component Type: 1
- Foreign Priority: False
- Related Applications: ['14797006', '15839994', '15624505', '15624513', '14796970']

Analysis Scores:
- 35 USC 101 Eligibility (BERT): 0.6993815207510754
- 35 USC 102 Novelty (BERT): 0.5068343309871133
- Combined Prediction Score: 0.6801268017746792
- Mean Citation Score: 239.57938
- Max Citation Score: 239.80074
- Similarity Product: 159.10683597301482

Labels:
- Claim Label 101: 1
- Claim Label 102: 1
- Claim Label 103: 1
- Claim Label 112: 1
- Combined Label: 1
- Label 101 Adjusted: 1

Dataset: test