PATENT CLAIM ANALYSIS

Application Number: 16107202
Application Type: Utility
Filing Date: 2018-08
Publication Date: 2019-02
Patent Classification: ["426", "272000"]

Abstract:
Provided are food products that have structures, textures, and other properties comparable to those of animal meat, and that may therefore serve as substitutes for animal meat. Also provided are processes for production of such ground meat-like food products.

Claim (Index 105):
A meat-like food product of claim  1  which comprises between about 10% and about 25% by weight protein; between about 10% and about 20% by weight lipid; between about 5% and about 10% by weight of total carbohydrate; between about 0.1% and about 5% by weight of edible fiber and between about 0.5% and about 15% by weight of plant starch.

Metadata:
- Claim Count in Document: 98.0
- Percentile: 96.0
- Lexical Diversity: 1.375
- Patent Class: 426.0
- Transitional Phrase Type: none
- Component Type: 0
- Foreign Priority: False
- Related Applications: ['14797006', '15839994', '15624505', '15624513', '14796970']

Analysis Scores:
- 35 USC 101 Eligibility (BERT): 0.7255046234986895
- 35 USC 102 Novelty (BERT): 0.4996320758008448
- Combined Prediction Score: 0.702917368728905
- Mean Citation Score: 239.57938
- Max Citation Score: 239.80074
- Similarity Product: 181.3039057254088

Labels:
- Claim Label 101: 1
- Claim Label 102: 1
- Claim Label 103: 1
- Claim Label 112: 1
- Combined Label: 1
- Label 101 Adjusted: 1

Dataset: test