PATENT CLAIM ANALYSIS

Application Number: 15863957
Application Type: Utility
Filing Date: 2018-01
Publication Date: 2018-06
Patent Classification: ["219", "679000"]

Abstract:
A system and process for cooking a consumable food product for an accelerated time period is described. The a system and process for cooking a food product comprising selectively heating primarily the interior of a food product, and searing the exterior of the food product using a radiative oven, wherein the radiative oven operates at greater than 900° Fahrenheit and reaches the operating temperature from an ambient temperature in a duration that is less than 30 seconds. A vending machine including the system and process of cooking is also described.

Claim (Index 22):
A method of cooking a food product comprising:\n providing a radiative oven comprising a heating element comprising a wire mesh element operating at greater than 800\u00b0 Fahrenheit; heating primarily an interior of a food product; searing an exterior of the food product using the radiative oven in less than 120 seconds; and varying a time and temperature of the heating and the searing by a food type, wherein the heating element is positioned to heat the food product.

Metadata:
- Claim Count in Document: 47.0
- Percentile: 86.0
- Lexical Diversity: 1.79245
- Patent Class: 219.0
- Transitional Phrase Type: open
- Component Type: 1
- Foreign Priority: False
- Related Applications: ['12631497', '11148669', '14574621', '10648836', '13797087']

Analysis Scores:
- 35 USC 101 Eligibility (BERT): 0.8200066356203539
- 35 USC 102 Novelty (BERT): 0.5014776614176111
- Combined Prediction Score: 0.7881537382000796
- Mean Citation Score: 217.89401200000003
- Max Citation Score: 263.04477
- Similarity Product: 186.8915535734296

Labels:
- Claim Label 101: 1
- Claim Label 102: 1
- Claim Label 103: 0
- Claim Label 112: 1
- Combined Label: 1
- Label 101 Adjusted: 1

Dataset: test