PATENT CLAIM ANALYSIS

Application Number: 15859699
Application Type: Utility
Filing Date: 2018-01
Publication Date: 2018-05
Patent Classification: ["434", "127000"]

Abstract:
A method for objectively reproducing a dysphagia diet comprising the steps of selecting a quantifiable food characteristic (QFC) having a numerical value that can be objectively measured; selecting a testing device capable of measuring the QFC value; selecting a sample food having a QFC value; using the testing device to measure the QFC value of the sample food; and determining whether the measured QFC value of the sample food fails within a quantifiable dysphagia diet range.

Claim (Index 2):
The method of  claim 1 , where the measurable QFC is flow rate.

Metadata:
- Claim Count in Document: 26.0
- Percentile: 86.0
- Lexical Diversity: 1.97619
- Patent Class: 434.0
- Transitional Phrase Type: none
- Component Type: 0
- Foreign Priority: False
- Related Applications: ['14578484', '14301294', '12705971', '15127477', '13144605']

Analysis Scores:
- 35 USC 101 Eligibility (BERT): 0.3560663064550208
- 35 USC 102 Novelty (BERT): 0.5794506030480034
- Combined Prediction Score: 0.3784047361143191
- Mean Citation Score: 294.302254
- Max Citation Score: 485.8726
- Similarity Product: 469.05722830939294

Labels:
- Claim Label 101: 1
- Claim Label 102: 1
- Claim Label 103: 1
- Claim Label 112: 0
- Combined Label: 1
- Label 101 Adjusted: 1

Dataset: test