PATENT CLAIM ANALYSIS

Application Number: 15887052
Application Type: Utility
Filing Date: 2018-02
Publication Date: 2018-06
Patent Classification: ["514", "777000"]

Abstract:
The invention relates to a process for producing food ingredients from  Stevia rebaudiana  plant and their use in food products, beverages and other consumables. Obtained compositions are useful as flavors, sweeteners, antioxidants, and other functional ingredients.

Claim (Index 3):
Consumable comprising non-steviol glycoside composition of  claim 1 .

Metadata:
- Claim Count in Document: 7.0
- Percentile: 88.0
- Lexical Diversity: 1.27273
- Patent Class: 514.0
- Transitional Phrase Type: open
- Component Type: 1
- Foreign Priority: False
- Related Applications: ['13580098', '14603941', '14623725', '13656868', '13984884']

Analysis Scores:
- 35 USC 101 Eligibility (BERT): 0.7786681952175638
- 35 USC 102 Novelty (BERT): 0.5217942118920647
- Combined Prediction Score: 0.752980796885014
- Mean Citation Score: 302.84783
- Max Citation Score: 328.0225
- Similarity Product: 231.3998159319162

Labels:
- Claim Label 101: 1
- Claim Label 102: 0
- Claim Label 103: 1
- Claim Label 112: 1
- Combined Label: 0
- Label 101 Adjusted: 1

Dataset: test