PATENT CLAIM ANALYSIS

Application Number: 16114108
Application Type: Utility
Filing Date: 2018-08
Publication Date: 2018-12
Patent Classification: ["424", "439000"]

Abstract:
The present invention relates to the discovery that certain non-naturally occurring, non-peptide amide compounds and amide derivatives, such as oxalamides, ureas, and acrylamides, are useful flavor or taste modifiers, such as a flavoring or flavoring agents and flavor or taste enhancer, more particularly, savory (the “umami” taste of monosodium glutamate) or sweet taste modifiers,—savory or sweet flavoring agents and savory or sweet flavor enhancers, for food, beverages, and other comestible or orally administered medicinal products or compositions.

Claim (Index 325):
The method of  claim 323 , wherein the modified ingestible composition is a food for human consumption.

Metadata:
- Claim Count in Document: 75.0
- Percentile: 96.0
- Lexical Diversity: 1.66667
- Patent Class: 424.0
- Transitional Phrase Type: none
- Component Type: 0
- Foreign Priority: False
- Related Applications: ['14509761', '11349071', '12257017', '13616585', '13336272']

Analysis Scores:
- 35 USC 101 Eligibility (BERT): 0.7999803216210021
- 35 USC 102 Novelty (BERT): 0.618300520183122
- Combined Prediction Score: 0.781812341477214
- Mean Citation Score: 552.306996
- Max Citation Score: 634.5501
- Similarity Product: 477.622816223681

Labels:
- Claim Label 101: 0
- Claim Label 102: 1
- Claim Label 103: 1
- Claim Label 112: 1
- Combined Label: 0
- Label 101 Adjusted: 0

Dataset: test