PATENT CLAIM ANALYSIS

Application Number: 16107202
Application Type: Utility
Filing Date: 2018-08
Publication Date: 2019-02
Patent Classification: ["426", "272000"]

Abstract:
Provided are food products that have structures, textures, and other properties comparable to those of animal meat, and that may therefore serve as substitutes for animal meat. Also provided are processes for production of such ground meat-like food products.

Claim (Index 100):
A meat-like food product of claim  9 , wherein at least one of the one or more agents to be released is a coloring agent, and the release of such agent during cooking of the meat-like food product changes the color of the meat-like food product in a manner that is similar to the-change in color animal meat undergoes during cooking.

Metadata:
- Claim Count in Document: 98.0
- Percentile: 96.0
- Lexical Diversity: 1.375
- Patent Class: 426.0
- Transitional Phrase Type: none
- Component Type: 0
- Foreign Priority: False
- Related Applications: ['14797006', '15839994', '15624505', '15624513', '14796970']

Analysis Scores:
- 35 USC 101 Eligibility (BERT): 0.7258260799790692
- 35 USC 102 Novelty (BERT): 0.4978676430408168
- Combined Prediction Score: 0.703030236285244
- Mean Citation Score: 239.57938
- Max Citation Score: 239.80074
- Similarity Product: 185.42634711437705

Labels:
- Claim Label 101: 1
- Claim Label 102: 1
- Claim Label 103: 1
- Claim Label 112: 1
- Combined Label: 1
- Label 101 Adjusted: 1

Dataset: test