PATENT CLAIM ANALYSIS

Application Number: 15743975
Application Type: Utility
Filing Date: 2018-01
Publication Date: 2018-07
Patent Classification: ["426", "589000"]

Abstract:
The present invention relates to a method of making a semi-finished pet food as well as such a pet food as part of a process of making a ready-to-eat pet food. The invention also relates to the ready-to-eat pet food. The invention relates to a method of making a semi-finished pet food, the method comprising: from a first source comprising solid food pieces, adding to a package a desired amount of solid food pieces, from a separate second source comprising gravy, adding to the package a desired amount of gravy, wherein the gravy comprises at least 0.5% modified xanthan, at least 85% moisture, and wherein the gravy has a viscosity of 400 centipoise (cp) or below.

Claim (Index 6):
The method of  claim 1 , further comprising subjecting the pet food to a temperature of between 110\u00b0 C. to 140\u00b0 C. for at least 15 minutes, wherein the viscosity of the gravy in the pet food after sterilization is greater than 600 cp.

Metadata:
- Claim Count in Document: 3.0
- Percentile: 86.0
- Lexical Diversity: 2.33929
- Patent Class: 426.0
- Transitional Phrase Type: open
- Component Type: 1
- Foreign Priority: True
- Related Applications: ['13979209', '14349396', '09230623', '15330964', '14087893']

Analysis Scores:
- 35 USC 101 Eligibility (BERT): 0.7105867408463247
- 35 USC 102 Novelty (BERT): 0.4915057061990686
- Combined Prediction Score: 0.6886786373815992
- Mean Citation Score: 170.41719600000005
- Max Citation Score: 184.11794
- Similarity Product: 119.67248638221024

Labels:
- Claim Label 101: 1
- Claim Label 102: 1
- Claim Label 103: 0
- Claim Label 112: 0
- Combined Label: 1
- Label 101 Adjusted: 1

Dataset: test