PATENT CLAIM ANALYSIS

Application Number: 16033584
Application Type: Utility
Filing Date: 2018-07
Publication Date: 2018-11
Patent Classification: ["426", "519000"]

Abstract:
The present disclosure relates beverage nanoemulsions and methods for making such beverage nanoemulsions. More particularly, the present disclosure relates to methods for making beverage nanoemulsions using high shear processing.

Claim (Index 4):
The method of  claim 1 , wherein the oil is a flavor oil selected from the group consisting of citrus oil, cola oil, almond oil, grapefruit oil, cinnamon oil, lemon oil, lime oil, orange oil, peppermint oil, tangerine oil, and combinations thereof.

Metadata:
- Claim Count in Document: 7.0
- Percentile: 95.0
- Lexical Diversity: 1.52381
- Patent Class: 426.0
- Transitional Phrase Type: closed
- Component Type: 1
- Foreign Priority: False
- Related Applications: ['12744531', '14594417', '14623150', '11946174', '13065510']

Analysis Scores:
- 35 USC 101 Eligibility (BERT): 0.7526253604117296
- 35 USC 102 Novelty (BERT): 0.4858492192314796
- Combined Prediction Score: 0.7259477462937046
- Mean Citation Score: 188.868448
- Max Citation Score: 209.91267
- Similarity Product: 159.491525091632

Labels:
- Claim Label 101: 1
- Claim Label 102: 1
- Claim Label 103: 1
- Claim Label 112: 1
- Combined Label: 1
- Label 101 Adjusted: 1

Dataset: test