PATENT CLAIM ANALYSIS

Application Number: 15876159
Application Type: Utility
Filing Date: 2018-01
Publication Date: 2018-05
Patent Classification: ["435", "177000"]

Abstract:
The present invention provides a novel dual-function lipase variant and its application in processing of flour products. The amino acid sequence of the lipase has one of the following amino acid substitutions: P298T, P298T/H317P, P298T/H317P/V326S, P298T/T218S/S234F, P298T/H317P/P168L/A129S, P298T/S234F/K161R/V326S or the nucleotide sequence of wherein said lipase is substituted, deleted, or added based on the sequence encoding the amino acid described in (a) and has at least 80% identity with it. The variants have good performance in processing of flour products, while they can significantly whiten the bread or other products in processing of flour products and significantly increase the specific volume in bread baking process.

Claim (Index 2):
The method of  claim 1 , wherein the flour products comprise bread, steamed bread and noodles.

Metadata:
- Claim Count in Document: 1.0
- Percentile: 86.0
- Lexical Diversity: 1.69014
- Patent Class: 435.0
- Transitional Phrase Type: none
- Component Type: 0
- Foreign Priority: False
- Related Applications: ['15876158', '15038364', '10040394', '14383660', '11090908']

Analysis Scores:
- 35 USC 101 Eligibility (BERT): 0.5644208686258346
- 35 USC 102 Novelty (BERT): 0.5211048084832556
- Combined Prediction Score: 0.5600892626115768
- Mean Citation Score: 205.063928
- Max Citation Score: 284.13614
- Similarity Product: 183.18487010294083

Labels:
- Claim Label 101: 1
- Claim Label 102: 1
- Claim Label 103: 1
- Claim Label 112: 1
- Combined Label: 1
- Label 101 Adjusted: 1

Dataset: test