PATENT CLAIM ANALYSIS

Application Number: 16103787
Application Type: Utility
Filing Date: 2018-08
Publication Date: 2019-02
Patent Classification: ["426", "548000"]

Abstract:
The invention describes sweetening compositions and methods to prepare sweetening compositions containing steviol glycosides, salts, and other natural or synthetic sweeteners with improved solubilities and sensory profiles.

Claim (Index 1):
A steviol glycoside composition comprising:\n rebaudioside A in an amount between 70-80 wt. % of the composition, rebaudioside B in an amount between 10-20 wt. % of the composition, one or more salts in an amount between 0.3-5% wt. % of the composition, and one or more non-SG sweeteners in an amount between 1-10 wt. % of the composition.

Metadata:
- Claim Count in Document: 3.0
- Percentile: 96.0
- Lexical Diversity: 1.2
- Patent Class: 426.0
- Transitional Phrase Type: open
- Component Type: 1
- Foreign Priority: False
- Related Applications: ['14739887', '15204479', '15373429', '15718983', '13129158']

Analysis Scores:
- 35 USC 101 Eligibility (BERT): 0.7649356560470517
- 35 USC 102 Novelty (BERT): 0.596416079652142
- Combined Prediction Score: 0.7480836984075608
- Mean Citation Score: 383.944988
- Max Citation Score: 564.6524
- Similarity Product: 443.9079341316223

Labels:
- Claim Label 101: 1
- Claim Label 102: 1
- Claim Label 103: 1
- Claim Label 112: 1
- Combined Label: 1
- Label 101 Adjusted: 1

Dataset: test