Source: https://www.law.cornell.edu/cfr/text/9/part-317/subpart-B
Timestamp: 2019-04-23 02:26:15+00:00

Document:
§ 317.300 Nutrition labeling of meat and meat food products.
§ 317.301 Required nutrition labeling of ground or chopped meat products.
§ 317.302 Location of nutrition information.
§ 317.308 Labeling of meat or meat food products with number of servings.
§ 317.309 Nutrition label content.
§ 317.312 Reference amounts customarily consumed per eating occasion.
§ 317.313 Nutrient content claims; general principles.
§ 317.344 Identification of major cuts of meat products.
§ 317.345 Nutrition labeling of single-ingredient, raw meat products that are not ground or chopped products described in § 317.301.
§ 317.360 Nutrient content claims for calorie content.
§ 317.361 Nutrient content claims for the sodium content.
§ 317.362 Nutrient content claims for fat, fatty acids, and cholesterol content.
§ 317.369 Labeling applications for nutrient content claims.
§ 317.380 Label statements relating to usefulness in reducing or maintaining body weight.
§ 317.400 Exemption from nutrition labeling.
58 FR 664, Jan. 6, 1993, unless otherwise noted.

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