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Timestamp: 2019-04-25 12:46:29+00:00

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Items where Subject is "500 Natural Sciences and Mathematics > 07 Life Sciences > 03 Biochemistry & Molecular Biology > 07 Enzyme Biochemistry"
Acharya, B. Vishu Kumar and Varadaraj, M. C. and Lalitha, R. Gowda and Tharanathan, R. N. (2005) Characterization of chito-oligosaccharides prepared by chitosanolysis with the aid of papain and Pronase, and their bactericidal action against Bacillus cereus and Escherichia coli. Biochemical Journal, 391 (2). pp. 167-175.
Aiyar, A. S. and Sreenivasan, A. (1962) Studies on biosynthesis of coenzyme A in vitro by rat tissues. Indian Journal of Medical Research, 50. pp. 95-99.
Baskaran, N. and Prakash, V. and Savithri, H. S. and Radhakrishnan, A. N. and Appaji Rao, N. (1989) Mode of interaction of aminooxy compounds with sheep liver serine hydroxymethyltransferase. Biochemistry, 28. pp. 9613-9617.
Borthakur, A. and Rao, A. G. A. and Ramadoss, C. S. (1990) Bengal gram lipoxygenase: fluorescence quenching study of the interaction of linoleic acid and 13- and 9-hydroperoxylinoleic acids with the two forms of the enzyme. Journal of Agricultural and Food Chemistry, 38 (7). 1487-1490, 18 ref..
Chandrasekaran, A. (1967) Purification and hydrolytic activity of Pestalotiopsis westerdijkii enzyme. Journal of Food Science and Technology, 4 (4). pp. 159-161.
Chandrasekaran, A. and Shanthamma, M. S. (1969) A new technique for the economic production of cellulase. Journal of Food Science and Technology, 6 (1). 12-14, 12 ref..
Chandrasekhara, N. and Rao, M. V. L. and Srinivasan, M. (1968) Influence of dietary protein on the enzyme system synthesising ascorbic acid in the rat. Indian Journal of Biochemistry, 5. pp. 22-24.
Gopalakrishna, K. N. and Kaul, P. and Kumar, P. R. and Prakash, V. (2002) Role of disulfide bridges in structure-activity relationship of plant lipases from wheat germ and rice bran. Indian Journal of Biotechnology, 1 (2). 188-196, 34 ref..
Hemalatha, M. S. and Leelavathi, K. and Salimath, P. V. and Prasada Rao, U. J. S. (2014) Control of chapati staling upon treatment of dough with amylases and xylanase. Food Bioscience, 5. 73 -84.
Katwa, L. C. and Raghavendra Rao, M. R. (1983) Immobilization of alpha-amylase, glucoamylase and glucose isomerase on CNBr activated sepharose-6MB. Biotechnology Letters, 5 (3). 191-196, 11 ref..
Katwa, L. C. and Ramakrishna, M. and Raghavendra Rao, M. R. (1981) Spectrophotometric assay of immobilized tannase. Journal of Biosciences, 3. pp. 135-142.
Kemparaju, K. and Krishnakantha, T. P. and Veerabasappa Gowda, T. (1999) Purifcation and characterization of a platelet aggregation inhibitor acidic phospholipase A2 from Indian saw-scaled viper (Echis carinatus ) venom. Toxicon, 37. pp. 1659-1671.
Krishnaswamy, P. R. and Ramakrishna, M. (1967) Pyrrolidone carboxylic acid-synthesis and metabolic degradation. Indian Journal of Biochemistry, 4 (2). p. 22.
Lalitha, K. and Patwardhan, M. V. and Radhakrishnamurthy, R. (1974) Multiple forms of aspartate amino transferase from germinated green gram (Phaseolus aureus Roxb.). Indian Journal of Biochemistry and Biophysics, 11. pp. 216-220.
Lalitha, K. and Radhakrishnamurthy, R. (1975) Aminotransferases in the larvae of the insect Corcyra cephalonica St. Indian Journal of Biochemistry and Biophysics, 12. pp. 103-106.
Lulla, B. S. and Johar, D. S. (1956) Utilization of spent wash for the production of fungal amylase. Bulletin of Central Food Technological Research Institute, 5 (13). pp. 312-313.
Makroo, H. A. and Rastogi, N. K. and Srivastava, B. (2017) Enzyme inactivation of tomato juice by ohmic heating and its effects on physico-chemical characteristics of concentrated tomato paste. Journal of Food Process Engineering, 40. pp. 1-10.
Manohar, R. and Appu Rao, A. G. and Appaji Rao, N. (1984) Kinetic mechanism of the interaction of D-cycloserine with serine hydroxymethyltransferase. Biochemistry, 23. pp. 4116-4122.
Mohan Kumar, N. S. and Vijay, Kishore and Manonmani, H. K. (2014) Chemical Modification of L-Asparaginase from Cladosporium Sp. for Improved Activity and Thermal Stability. Preparative Biochemistry and Biotechnology, 44 (5). pp. 433-450.
Nagaraja, K. V. and Patwardhan, M. V. (1974) Arrhenius plots for mitochondrial succinoxidase and succinate dehydrogenase activities of some plant tissues. Indian Journal of Biochemistry and Biophysics, 11. pp. 54-56.
Neha, Vithani and Sahil, Batra and Balaji, Prakash and Nisanth, N. Nair (2017) Elucidating the GTP Hydrolysis Mechanism in FeoB – a Hydrophobic Amino Acid Substituted GTPase. ACS Catalysis, 7 (1). pp. 902-906.
Nirmala, M. and Muralikrishna, G. (2003) Properties of three purified alpha-amylases from malted finger millet (ragi, Eleusine coracana, Indaf-15). Carbohydrate Polymers, 54 (1). pp. 43-50.
Paramahans, S. V. and Tharanathan, R. N. (1982) Scanning electron microscopy of enzyme digested Varagu starch granules. Starch, 34. pp. 73-76.
Patwardhan, M. V. and Sastry, L. V. L. (1957) Effect of asafoetida on the intestinal (wall) enzyme systems in vitro. Bulletin of Central Food Technological Research Institute, 6 (2). pp. 27-28.
Radhakrishnamurthy, R. and Sabry, Z. I. (1968) Liver and erythrocyte L-aspartate: and L-alanine: 2-oxoglutarate aminotransferases of the pyridoxine deficient rat. Canadian Journal of Biochemistry, 46. pp. 1081-1088.
Ramadas Bhat, U. and Salimath, P. V. and Tharanathan, R. N. (1983) Scanning electron microscopy of enzyme-digested starch granules. Starch/Staerke, 35 (8). 261-265, 31 ref..
Rashmi, Ramachandra and Shetty, A. K. and Salimath, P. V. (2005) Quercetin alleviates activities of intestinal and renal disaccharidases in streptozotocin-induced diabetic rats. Molecular Nutrition and Food Research, 49. pp. 355-360.
Satish, S. and Tejaswini, J. and Krishnakantha, T. P. and Veerabasappa Gowda, T. (2004) Purification of a Class B1 platelet aggregation inhibitor phospholipase A2 from Indian cobra (Naja Naja) venom. Biochimie, 86. pp. 203-210.
Shailaja, M. S. and Raghavendra Rao, M. R. (1975) Lysine - sensitive aspertate kinase of Serratia marcescens. Indian Journal of Biochemistry and Biophysics, 12. pp. 17-20.
Shailaja, M. S. and Raghavendra Rao, M. R. (1976) Methionine - Repressible homoserine dehydrogenase of Serratia marcescens: Purification and properties. Molecular and Cellular Biochemistry, 12 (1). pp. 15-22.
Sharma, A. and Joseph, R. (1979) Cell macerating activity of fungal culture fluids: Standardisation of assay procedure. Journal of Food Science and Technology, India, 16 (4). 170-172, 5 ref..
Sharmila, G. R. and Venkateswaran, G. (2017) Protective effect of bacillopeptidase CFR5 from Bacillus subtilis CFR5 on ceruleininduced pancreatitis. Biochemical and Biophysical Research Communications, 491 (2). pp. 455-462.
Shivanna, B. D. and Ramakrishna, M. (1985) L-galactosidase from germinating guar (Cyamopsis tetragonolobus) seeds. Journal of Biosciences, 9 (1-2). pp. 109-116.
Siddegowda, Bhavani and Trivedi, V. and Jala, V. R. and Subramanya, H. S. and Purnima Kaul, Tiku and Prakash, V. (2005) Role of Lys-226 in the Catalytic Mechanism of Bacillus Stearothermophilus Serine HydroxymethyltransferasesCrystal Structure and Kinetic Studies. Biochemistry, 44. pp. 6929-6937.
Sreenath, H. K. and Joseph, R. and Sreenivasamurthy, V. (1978) Studies on xylan hydrolases from different strains of Streptomyces and their mutual influences in the breakdown of xylan. Folia Microbiologica, 23. pp. 299-303.
Sreenivasamurthy, V. and Swaminathan, M. (1955) Colorimetric determination of dehydrogenase activities of liver using triphenyltetrazolium bromide. Indian Journal of Physiology and Allied Sciences, 9. pp. 107-112.
Srinivasan, K. and Radhakrishnamurthy, R. (1977) Effect of beta- and gamma-isomers of hexachlorocyclohexane on some liver and kidney enzymes in albino rats. Current Science, 46. pp. 598-600.
Srinivasan, K. and Radhakrishnamurthy, R. (1983) Induction of liver mixed function oxygenase system by beta- and gamma-hexachlorocyclohexane. Indian Journal of Biochemistry and Biophysics, 20. pp. 84-91.
Sudhindra Rao, K. and Rajendran, S. and Rajeshwara, A. N. and Prakash, V. (1991) Structural Stability of Lipase from Wheat Germ Alkaline pH. Journal of Protein Chemistry, 10 (3). pp. 291-299.
Sundaresh, C. S. and Rao, P. B. R. (1981) Adenosine deaminase activity of leukocytes in protein-calorie malnourished rats. Nutrition Reports International, 23 (3). 531-536; 19 ref..
Tharanathan, R. N. and Salimath, P. V. and Wankhede, D. B. (1980) Amylolytic susceptibility of native groundnut and ragi starch granules as viewed by scanning electron microscopy. Staerke, 32 (5). 158-161, 27 ref..
Van, T. T. and Srivastava, U. S. and Radhakrishnamurty, R. and Thakur, M. L. (1995) Brain Polysomes and Poly-U Stimulated Protein Synthesis in Food Restricted Rats. Nutrition Research, 15 (5). pp. 699-709.
Veenashri, B.R. (2015) Xylo-oligosaccharides isolated from ragi (Eleusine coracana) bran: determination of their structure and function. PhD thesis, University of Mysore.
Vijayalakshmi, K. R. and Rajagopal Rao, D. and Raghavendra Rao, M. R. (1975) Studies on a 2, 3-diaminopropionate: Ammonia-lyase from a pseudomonad. Hoppe Seyler's Zeitschrift fuer Physiologische Chemie, 356. pp. 193-201.
Vishu Kumar, Acharya B and Gowda, Lalitha R. and Tharanathan, R. N. (2004) Non-specific depolymerization of chitosan by pronase and characterization of the resultant products. European Journal of Biochemistry, 271. pp. 713-723.
Wilhelm, R. Frisell and Madhav, V. Patwardhan and Cosmo, G. Mackenzie (1965) Quantitative Studies on the Soluble Compartments of Light and Heavy Mitochondria from Rat Liver. Journal of Biological Chemistry, 240 (4). pp. 1829-1835.
This list was generated on Thu Apr 25 03:19:59 2019 IST.

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