Source: https://ultimatebaker.com/fda-approved-food-ingredients/
Timestamp: 2019-04-20 22:19:41+00:00

Document:
A Focus on Natural Quality!
Ultimate Baker only uses FDA approved natural food colorants in the manufacture of its sanding-baking-decorating products. Our vision here is to create a baking world which is free of synthetics and artificial coloring yet colorful, tasty and natural. More details on the full range of colorants approved by the FDA is shown below.
§73.90 β-Apo-8'-carotenal E160e 1963 Foods generally, NTE(7): 15 mg/lb solid, 15 mg/pt liquid.
§73.140 Toasted partially defatted cooked cottonseed flour ---- 1964 Foods generally.
§73.160 Ferrous gluconate ---- 1967 Ripe olives.
§73.165 Ferrous lactate ---- 1996 Ripe olives.
§73.250 Fruit juice(3) ---- 1966 Foods generally.
§73.260 Vegetable juice(3) ---- 1966 Foods generally.
§73.300 Carrot oil ---- 1967 Foods generally.
§73.350 Mica-based pearlescent pigments ---- 2006 Cereals, confections and frostings, gelatin desserts, hard and soft candies (including lozenges), nutritional supplement tablets and gelatin capsules, and chewing gum.
§73.530 Spirulina extract ---- 2013 Candy and chewing gum.

References: §73

§73

§73

§73

§73

§73

§73

§73

§73