Source: https://www.ecode360.com/11437572
Timestamp: 2019-04-24 05:52:30+00:00

Document:
§ 246-2 Standards for operation of food establishments; grease traps required.
§ 246-4 Violations and penalties.
§ 246-5 Other commercial establishments.
§ 246-6 Purpose and policy; applicability; administration.
§ 246-7 Definitions and word usage.
§ 246-9 National categorical limits override.
§ 246-10 Causing LLVSA to violate regulatory limits.
§ 246-13 Municipality's right of revision.
§ 246-15 Rain or cooling water.
§ 246-16 Fees and charges.
§ 246-18 LLVSA approval for pretreatment.
§ 246-20 Permit application process.
§ 246-21 Modification of permit.
§ 246-22 Classification of dischargers.
§ 246-25 Operation and maintenance of pretreatment.
§ 246-28 Self-monitoring and reporting.
§ 246-29 Reporting of hazardous waste discharge.
§ 246-36 Notification of violation.
§ 246-39 Other legal action; civil penalties.
§ 246-40 Revocation of permit.
§ 246-41 Termination of service.
§ 246-42 Violations and penalties.
§ 246-43 Right of appeal.
§ 246-45 Cost of monitoring.
§ 246-49 Water supply severance.
§ 246-50 Cooperation between municipality and LLVSA.
§ 246-51 Removal by unauthorized personnel prohibited.
§ 246-52 Violations and penalties.
§ 246-53 Adoption of standards.
Sewer Authority — See Ch. 59.
Sewer rules and regulations — See Ch. 243.
Subdivision and land development — See Ch. 268.

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