CELEX: 31983R3363
Language: en
Date: 1983-11-30 00:00:00
Title: Commission Regulation (EEC) No 3363/83 of 29 November 1983 fixing for Great Britain the level of the variable slaughter premium for sheep and the amounts to be charged on products leaving that region

30 . 11 . 83                         Official Journal of the European Communities                        No L 335/33
                                  COMMISSION REGULATION (EEC) No 3363/83
                                                  of 29 November 1983
                fixing for Great Britain the level of the variable slaughter premium for sheep
                        and the amounts to be charged on products leaving that region
 THE COMMISSION OF THE EUROPEAN                                  1837/80 and in Article 4 ( 1 ) and (3) of Regulation
 COMMUNITIES,                                                   (EEC) No 2661 /80 that the variable slaughter premium
                                                                for sheep certified as eligible in the United Kingdom,
                                                                and the amounts to be charged on products leaving
  Having regard to the Treaty establishing the European         Great Britain during the period 7 to 13 November
  Economic Community,                                            1983 , shall be as set out in the Annexes hereto ;
  Having regard to Council Regulation (EEC) No                  Whereas it should be recalled that Commission Regu­
  1837/80 of 27 June 1980 on the common organization            lation (EEC) No 3191 /80 of 9 December 1980 (^ as
 of the market in sheepmeat and goatmeat ('), as last           last amended by Regulation (EEC) No 1267/83 (*),
  amended by Regulation (EEC) No 1195/82 (2),                   fixed transitional measures concerning non-recovery of
                                                                the variable slaughter premium for sheepmeat and
                                                                goatmeat products exported from the Community,
  Having regard to Commission Regulation (EEC) No
  2661 /80 of 17 October 1980 laying down detailed
  rules for applying the variable slaughter premium for
  sheep (3), as last amended by Regulation (EEC) No
  1689/83 (4), and in particular Articles 3 ( 1 ) and 4 ( 1 )    HAS ADOPTED THIS REGULATION :
  thereof,
  Whereas the United Kingdom is the only country
                                                                                         Article 1
  paying the variable slaughter premium ; whereas the
  United Kingdom has decided to pay it only in Region
  5 (Great Britain), within the meaning of Article 3 ( 1 ) of    For sheep or sheepmeat certified in Great Britain as
  Regulation (EEC) No 1837/80 ; whereas it is necessary         eligible for the variable slaughter premium during the
  therefore for the Commission to fix, for the period 7          period 7 to 13 November 1983, the level of the
  to 13 November 1983, the level of the premium and              premium shall be as set out in Annex I hereto.
  the amount to be charged on products leaving that
  region ;
                                                                                         Article 2
  Whereas Article 3 ( 1 ) of Regulation (EEC) No 2661 /80
  stipulates that the level of the variable slaughter
  premium is to be fixed each week by the Commission             Without prejudice to the provisions of Regulation
  for each Member State concerned or, in the case of the         (EEC) No 3191 /80, for products referred to in Article 1
  United Kingdom, for Great Britain ;                            (a) of Regulation (EEC) No 1837/80 which left Great
                                                                 Britain during the period 7 to 13 November 1983, the
                                                                 amounts to be charged shall be as set out in Annex II
  Whereas Article 4 ( 1 ) of Regulation (EEC) No 2661 /80        hereto.
  lays down that the amount to be charged on products
  leaving the Member States concerned or, in the case of
  the United Kingdom, Great Britain shall be fixed
  weekly by the Commission for each Member State                                          Article 3
   concerned and in the case of the United Kingdom for
   Great Britain ;
                                                                 This Regulation shall enter into force on the day of its
                                                                 publication in the Official Journal of the European
. Whereas it follows from the application of the rules            Communities.
   laid down in Article 9 ( 1 ) of Regulation (EEC) No
                                                                  It shall apply with effect from 7 November 1983 .
   (') OJ No L 183, 16. 7. 1980, p. 1 .
   (2) OJ No L 140, 20. 5. 1982, p. 22.
   (3) OJ No L 276, 20 . 10 . 1980, p. 19.                       0 OJ No L 332, 10 . 12. 1980, p. 14.
   n OJ No L 165, 24. 6 . 1983 , p. 23 .                           6) OJ No L 133, 21 . 5. 1983, p. 59.
 ---pagebreak--- No L 335/34                  Official Journal of the European Communities                        30 . 11 . 83
          This Regulation shall be binding in its entirety and directly applicable in all Member
          States .
          Done at Brussels, 29 November 1983 .
                                                                 For the Commission
                                                                   Poul DALSAGER
                                                             Member of the Commission
 ---pagebreak--- 30 . 11 . 83                        Official Journal of the European Communities                                  No L 335/35
                                                          ANNEX I
             Level of variable slaughter premium for certified sheep in Great Britain for the week
                                             commencing 7 November 1983
                                 Description                                          Premium
             Certified sheep or sheepmeat                            136,174 ECU per 100 kilograms of estimated
                                                                     or actual dressed carcase weight (')
             (') Within the weight limits laid down by Great Britain .
                                                         ANNEX II
             Amount to be charged for products leaving Great Britain during the week commencing
                                                      7 November 1983
                                                                                                       (ECU/100 kg)
                    CCT
                  heading                                  Description                                    Charge
                     No
                             l                                                                        Live weight
             01.04 B            Live sheep and goats other than pure-bred breeding animals                64,002
                             l                                                                        Net weight
             02.01 A IV a)      Meat of sheep or goats, fresh or chilled :
                                1 . Carcases or half-carcases                                            136,174
                                2. Short forequarters                                                     95,322
                                3 . Chines and/ or best ends                                             149,791
                                4. Legs                                                                  177,026
                                5 . Other :
                                    aa) Unboned (bone-in)                                               177,026
                                    bb) Boned or boneless                                               247,837
             02.01 A IV b)      Meat of sheep or goats, frozen :
                                1 . Carcases or half-carcases                                            102,131
                                2. Short forequarters                                                     71,492
                                3 . Chines and/or best ends                                              112,344
                                4. Legs                                                                  132,770
                                5 . Other :
                                    aa) Unboned (bone-in)                                                132,770
                                    bb) Boned or boneless                                                185,878
             02.06 C II a)      Meat of sheep or goats, salted in brine, dried or smoked :
                                1 . Unboned (bone-in)                                                    177,026
                                2 . Boned or boneless                                                   247,837