CELEX: 31982R1619
Language: en
Date: 1982-06-24 00:00:00
Title: Commission Regulation (EEC) No 1619/82 of 23 June 1982 altering the basic amount of the import levy on syrups and certain other sugar products

24. 6 . 82                               Official Journal of the European Communities                        No L 180/27
                                    COMMISSION REGULATION (EEC) No 1619/82
                                                        of 23 June 1982
               altering the basic amount of the import levy on syrups and certain other sugar
                                                            products
THE COMMISSION OF THE EUROPEAN                                     amount of the levy on syrups and certain other sugar
COMMUNITIES,                                                       products at present in force should be altered,
Having regard to the Treaty establishing the European
Economic Community,
                                                                   HAS ADOPTED THIS REGULATION :
Having regard to Council Regulation (EEC) No
1785/81 of 30 June 1981 on the common organization                                         Article 1
of the markets in the sugar sector ('), as last amended
by Regulation (EEC) No 606/82 (2), and in particular               The basic amounts of the import levy on the products
Article 16 (8) thereof,                                            listed in Article 1 ( 1 ) (d) of Regulation (EEC) No
                                                                   1785/81 , as fixed in the Annex to amended Regulation
Whereas the import levies on syrups and certain other              (EEC) No 1313/82, are hereby altered to the amounts
sugar products were fixed by Regulation (EEC) No                   shown in the Annex to this Regulation .
131 3/82 (3), as last amended by Regulation (EEC) No
1588 / 82 4 ;
                                                                                           Article 2
Whereas it follows from applying the detailed rules
contained in Regulation (EEC) No 1313/82 to the                    This Regulation shall enter into force on 24 June
information known to the Commission that the basic                 1982 .
               This Regulation shall be binding in its entirety and directly applicable in all Member
               States .
               Done at Brussels, 23 June 1982.
                                                                             For the Commission
                                                                               Poul DALSAGER
                                                                         Member of the Commission
(■) OJ  No   L 177, 1 . 7. 1981 , p . 4.
(2) OJ  No  L  74, 18 . 3 . 1982, p. 1 .
(3) OJ  No  L  150 , 29 . 5 . 1982, p . 23 .
 4) OJ  No  L  178 , 22 . 6 . 1982, p . 28 .
 ---pagebreak--- No L 180 / 28                          Official Journal of the European Communities                           24. 6 . 82
                                                           ANNEX
            to the Commission Regulation of 23 June 1982 altering the basic amount of the import
                                      levy on syrups and certain other sugar products
                                                                                                                   (ECU)
                                                                                     Basic amount
      CCT                                                                        per percentage point
                                                                                  of sucrose content  Amount of levy
    heading                                  Description                                                per 100 kg
       No                                                                        and per 100 kg net
                                                                                    of the product     of dry matter
                                                                                      in question
17.02          Other sugars in solid form ; sugar syrups, not containing added
               flavouring or colouring matter ; artificial honey, whether or not
               mixed with natural honey ; caramel :
               C. Maple sugar and other syrup                                           0-3247              —
                D. Other sugars and syrups (other than lactose, glucose and
                    malto-dextrine) :
                          I. Isoglucose                                                   —
                                                                                                           42-43
                    ex II . Other                                                       0-3247              —
                E. Artificial honey, whether or not mixed with natural honey            0-3247              —
                F. I. Caramelized sugar and molasses containing, in the dry
                       state, 50 % or more by weight of sucrose                         0-3247              —
21.07           Food preparations not elsewhere specified or included :
                F. Flavoured or coloured sugar syrups :
                    III . Isoglucose                                                      —
                                                                                                           42-43
                    IV . Other                                                          0-3247              —