CELEX: 31986R0008
Language: en
Date: 1986-01-04 00:00:00
Title: Commission Regulation (EEC) No 8/86 of 2 January 1986 fixing for Great Britain the level of the variable slaughter premium for sheep and the amounts to be charged on products leaving region 5

4. 1 . 86                                 Official Journal of the European Communities                               No L 2/ 11
                                         COMMISSION REGULATION (EEC) No 8/86
                                                        of 2 January 1986
                   fixing for Great Britain the level of the variable slaughter premium for sheep
                              and the amounts to be charged on products leaving region 5
THE COMMISSION OF THE EUROPEAN COMMUNITIES,                         1633/84 that the variable slaughter premium for sheep
Having regard to the Treaty establishing the European               certified as eligible in the United Kingdom, and the
Economic Community,                                                 amounts to be charged on products leaving region 5 of
                                                                    the aforesaid Member State during the week beginning 9
Having regard to Council Regulation (EEC) No 1837/80                December 1985, shall be set out in the Annexes hereto,
of 27 June 1980 on the common organization of the
market in sheepmeat and goatmeat ('), as last amended by
Regulation (EEC) No 3523/85 (2),                                    HAS ADOPTED THIS REGULATION :
Having regard to Commission Regulation (EEC) No
 1633/84 of 8 June 1984 laying down detailed rules for                                       Article 1
applying the variable slaughter premium for sheep and
repealing Regulation (EEC) No 2661 /80 (3), as amended              For sheep or sheepmeat certified as eligible in the United
by Regulation (EEC) No 3451 /85 (4), and in particular              Kingdom in region 5, within the meaning of Article 3 (5)
Articles 3 ( 1 ) and 4 ( 1 ) thereof,                               of Regulation (EEC) No 1837/80, for the variable
                                                                    slaughter premium during the week beginning 9
Whereas the United Kingdom is the only country which                December 1985 the level of the premium shall be
grants the variable slaughter premium, in region 5, within          equivalent to the amount fixed in Annex I.
the meaning of Article 3 (5) of Regulation (EEC) No
 1837/80 ; whereas it is necessary therefore for the
Commission to fix, for the week beginning 9 December                                         Article 2
 1985, the level of the premium and the amount to be
charged on products leaving that region ;                           For products referred to in Article 1 (a) and (c) of Regula­
                                                                    tion (EEC) No 1837/80 which left the territory of region 5
Whereas Article 3 ( 1 ) of Regulation (EEC) No 1633/84              during the week beginning 9 December 1985, the
stipulates that the level of the variable slaughter premium         amounts to be charged shall be equivalent to those fixed
is to be fixed each week by the Commission ;                        in Annex II hereto .
Whereas Article 4 ( 1 ) of Regulation (EEC) No 1633/84
lays down that the amount to be charged on products                                          Article 3
leaving region 5 shall be fixed weekly by the Commis­
sion ;                                                              This Regulation shall enter into force on the day of its
                                                                    publication in the Official Journal of the European
Whereas it follows from the application of the rules laid           Communities.
down in Article 9 ( 1 ) of Regulation (EEC) No 1837/80
and in Article 4 ( 1 ), (3) and (4) of Regulation (EEC) No          It shall apply with effect from 9 December 1985.
                  This Regulation shall be binding in its entirety and directly applicable in all Member
                  States .
                  Done at Brussels, 2 January 1986.
                                                                              For the Commission
                                                                               Frans ANDRIESSEN
                                                                                  Vice-President
(■) OJ  No  L  183,  16. 7. 1980, p. 1 .
(2) OJ  No  L  336,  14. 12. 1985, p. 2.
(3) OJ  No  L  154,  9. 6. 1984, p. 27.
(4) OJ  No  L  328,  7. 12. 1985, p. 23.
 ---pagebreak--- No L 2/ 12                       Official Journal of the European Communities                              4 . 1 . 86
                                                     ANNEX I
           Level of variable slaughter premium for certified sheep in region 5 for the week
                                           commencing 9 December 1985
                               Description                                       Premium
           Certified sheep or sheepmeat                       95,746 ECU per 100 kilograms of estimated or
                                                              actual dressed carcase weight (')
           (') Within the weight limits laid down by Article 1 ( 1 ) (b) of Regulation (EEC) No 1633/84.
 ---pagebreak--- 4. 1 . 86                                  Official Journal of the European Communities                                         No L 2/ 13
                                                                 ANNEX II
                    Amount to be charged for products leaving region 5 during the week commencing
                                                             9 December 1985
                                                                                                                                (ECU/100 kg)
                                                                                                                Amounts
                                                                                             A. Products other
               CCT                                                                                                        B. Products
                                                                                                 than those
              heading                                    Description                           referred to in
                                                                                                                         referred to in
                No
                                                                                              Article 1 (2) (b)         Article 1 (2) (b)
                                                                                            of Regulation (EEC)       of Regulation (EEC)
                                                                                                No 1 633/34              No 1633/84 (')
I                                l                                                              Live weight               Live weight
    01.04 B                         Live sheep and goats other than pure-bred
                                    breeding animals                                                45,001                    22,500
                                                                                                 Net weight               Net weight
    02.01 A IV a)                   Meat of sheep or goats, fresh or chilled :            |
                                    1 . Carcases or half-carcases                                   95,746                    47,873
\                                   2. Short forequarters                                           67,022
                                    3 . Chines and/or best ends                                    105,321
                                    4. Legs                                                        124,470
                                    5 . Other :
                                        aa) Unboned (bone-in)                                      124,470
                                        bb) Boned or boneless                                      174,258
     02.01 A IV b)                  Meat of sheep or goats, frozen :
                                    1 . Carcases or half-carcases                                   71,810
                                    2. Short forequarters                                           50,267
                                    3 . Chines and/or best ends                                     78,991
                                    4. Legs                                                         93,353
                                    5 . Other :
                                        aa) Unboned (bone-in)                                       93,353
                                        bb) Boned or boneless                                      130,694
     02.06 C II a)                  Meat of sheep or goats, salted in brine, dried or
                                    smoked :
                                    1 . Unboned (bone-in)                                          124,470
                                    2. Boned or boneless                                           174,258
ex 16.02 B III b) 2 aa) 1 1 )       Other prepared or preserved meat or meat offal of
                                    sheep or goats, uncooked ; mixtures of cooked
                                    meat or offal and uncooked meat or offal :
                                    — unboned (bone-in)                                            124,470
                                    — boned or boneless                                            174,258
(') Eligibility for these reduced amounts is subject to compliance with the conditions laid down in the second subparagraph of Article 5
    (3) of Regulation (EEC) No 1633/84.