CELEX: 31989R0009
Language: en
Date: 1989-01-03 00:00:00
Title: Commission Regulation (EEC) No 9/89 of 3 January 1989 establishing unit values for the determination of the customs value of certain perishable goods

Avis juridique important

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31989R0009

Commission Regulation (EEC) No 9/89 of 3 January 1989 establishing unit values for the determination of the customs value of certain perishable goods  

Official Journal L 003 , 05/01/1989 P. 0005 - 0007

COMMISSION REGULATION (EEC) No 9/89  of 3 January 1989  establishing unit values for the determination of the customs value of certain perishable goods THE COMMISSION OF THE EUROPEAN COMMUNITIES,  Having regard to the Treaty establishing the European Economic Community,  Having regard to the Act of Accession of Spain and Portugal,  Having regard to Commission Regulation (EEC) No 1577/81 of 12 June 1981 establishing a system of simplified procedures for the determination of the customs value of certain perishable goods (1), as last amended by Regulation (EEC) No 3773/87 (2), and in  particular Article 1 thereof,  Whereas Article 1 of Regulation (EEC) No 1577/81 provides that the Commission shall periodically establish unit values for the products referred to in the classification in the Annex;  Whereas the result of applying the rules and criteria laid down in that same Regulation to the elements communicated to the Commission in accordance with Article 1 (2) of that Regulation is that the unit values set out in the Annex to this Regulation  should be established in regard to the products in question,  HAS ADOPTED THIS REGULATION:     Article 1   The unit values provided for in Article 1 (1) of Regulation (EEC) No 1577/81 are hereby established as set out in the table in the Annex hereto.   Article 2   This Regulation shall enter into force on 6 January 1989.   This Regulation shall be binding in its entirety and directly applicable in all Member States.  Done at Brussels, 3 January 1989.  For the Commission   COCKFIELD   Vice-President   (1) OJ No L 154, 13. 6. 1981, p. 26.  (2) OJ No L 355, 17. 12. 1987, p. 19.    ANNEX    Code   CN code   Description   Amount of unit values per 100 kg net                 ECU  Bfrs/Lfrs  Dkr  DM  FF  Dr £  Irl  Lit  Fl £                              1.10  0701 90 51  0701 90 59  New potatoes  18,66  811  147,08  38,71  130,48  3 098  14,41  28 738  43,65  12,49  1.20  0702 00 10  0702 00 90  Tomatoes  66,60  2 902  534,83  138,39  472,77  11 516  51,84  101 979  156,24  43,19  1.30  0703 10 19  Onions (other than sets)  9,27  403  74,44  19,26  65,80  1 603  7,21  14 194  21,74  6,01  1.40  0703 20 00  Garlic  184,57  8 043  1  482,14  383,52  1 310,18  31 915  143,68  282 609  432,99  119,70  1.50  ex 0703 90 00  Leeks  29,22  1 273  234,69  60,73  207,46  5 053  22,75  44 750  68,56  18,95  1.60  ex 0704 10 10  ex 0704 10 90  Cauliflowers  24,64  1 063  194,92  50,89  171,59  4 055  19,14  37 482  57,16  17,15  1.70  0704 20 00  Brussels sprouts  44,76  1 931  355,63  92,23  312,60  7 362  34,82  68 116  103,74  31,19  1.80  0704 90 10  White cabbages and red  cabbages  34,98  1 524  280,91  72,68  248,32  6 049  27,23  53 563  82,06  22,68  1.90  ex 0704 90 90  Sprouting broccoli or calabrese (Brassica oleracea var. italica)  158,66  6 914  1 274,09  329,68  1 126,27  27 435  123,51  242 939  372,21  102,90   1.100  ex 0704 90 90  Chinese cabbage  27,16  1 183  218,09  56,43  192,78  4 696  21,14  41 584  63,71  17,61  1.110  0705 11 10  0705 11 90  Cabbage lettuce (head lettuce)  104,30  4 545  837,58  216,73  740,40  18 035  81,19  159 707  244,69  67,64  1.120  ex 0705 29 00  Endives  34,17  1 489  274,38  71,00  242,55  5 908  26,60  52 318  80,15  22,16  1.130  ex 0706 10 00   Carrots  21,56  937  170,68  44,80  151,01  3 583  16,69  33 191  50,50  14,33  1.140  ex 0706 90 90  Radishes  83,47  3 637  670,30  173,44  592,53  14 433  64,98  127 811  195,82  54,13  1.150  0707 00 11  0707 00 19  Cucumbers  113,37  4 940  910,38  235,57  804,76  19 603  88,25  173 588  265,96  73,52  1.160  0708 10 10  0708 10 90  Peas (Pisum sativum)  250,91  10 933  2 014,81  521,35  1 781,05  43 385  195,32  384 178  588,61  162,73  1.170  0708 20 10  0708 20 90  Beans (Vigna spp., Phaseolus spp.)  152,34  6 638  1 223,33  316,55  1 081,40  26 342  118,59  233 262  357,39  98,80  1.180  ex 0708 90 00  Broad beans  61,11  2 662  490,71  126,97  433,78  10 566  47,57  93 567  143,35  39,63  1.190  0709  10 00  Globe artichokes  100,99  4 400  810,96  209,84  716,87  17 462  78,61  154 632  236,91  65,50  1.200   Asparagus:            1.200.1  ex 0709 20 00  - green  558,28  24 327  4 482,92  1 160,00  3 962,81  96 532  434,59  854 789  1 309,65  362,07   1.200.2  ex 0709 20 00  - other  534,47  23 290  4 291,75  1 110,53  3 793,82  92 415  416,06  818 336  1 253,80  346,63  1.210  0709 30 00  Aubergines (egg-plants)  140,54  6 124  1 128,56  292,02  997,62  24 301  109,40  215 190  329,70  91,15  1.220   ex 0709 40 00  Celery stalks and leaves  52,88  2 304  424,65  109,88  375,38  9 144  41,16  80 972  124,06  34,29  1.230  0709 51 30  Chantarelles  660,65  28 685  5 250,36  1 368,47  4 657,88  110 953  510,76  1 022 231  1 542,93  437,30  1.240  0709  60 10  Sweet peppers  55,14  2 402  442,80  114,58  391,42  9 535  42,92  84 432  129,36  35,76  1.250  0709 90 50  Fennel  31,72  1 382  254,76  65,92  225,20  5 486  24,69  48 578  74,42  20,57  1.260  0709 90 70  Courgettes  95,15  4 146  764,07   197,71  675,43  16 453  74,07  145 691  223,22  61,71  1.270  ex 0714 20 00  Sweet potatoes, whole fresh  81,99  3 573  658,40  170,36  582,01  14 177  63,82  125 542  192,34  53,17  2.10  ex 0802 40 00  Chestnuts (Castanea spp.), fresh  72,25  3 148   580,16  150,12  512,85  12 492  56,24  110 623  169,49  46,85  2.20  ex 0803 00 10  Bananas (other than plantains), fresh  41,24  1 797  331,20  85,70  292,77  7 131  32,10  63 153  96,75  26,75  2.30  ex 0804 30 00  Pineapples, fresh  66,81  2 911   536,47  138,81  474,23  11 552  52,00  102 293  156,72  43,33  2.40  ex 0804 40 10  ex 0804 40 90  Avocados, fresh  178,84  7 793  1 436,07  371,60  1 269,46  30 923  139,22  273 826  419,53  115,98  2.50  ex 0804 50 00  Guavas and mangoes, fresh  200,13  8 721  1 607,07  415,84  1 420,62  34 605  155,79  306 430  469,49  129,79  2.60    Sweet oranges, fresh:            2.60.1  0805 10 11  0805 10 21  0805 10 31  0805 10 41  - Sanguines and semi-  sanguines  29,72  1 297  236,91  61,89  209,89  4 956  23,08  45 908  69,88  19,22  2.60.2  0805 10 15  0805 10 25  0805 10 35  0805 10 45  - Navels, Navelines, Navelates, Salustianas, Vernas, Valencia lates, Maltese, Shamoutis, Ovalis, Trovita and Hamlins  33,68  1 467  270,48  69,99  239,10  5 824  26,22  51 574  79,01  21,84  2.60.3  0805 10 19  0805 10 29  0805 10 39  0805 10 49  - Others  28,64  1 248  229,98  59,51  203,30  4 952  22,29  43 853  67,18  18,57  2.70   Mandarins (including tangerines and satsumas), fresh; clementines, wilkings and similar citrus hybrids, fresh:            2.70.1  ex 0805 20 10  -  Clementines  51,70  2 253  415,17  107,43  367,00  8 940  40,24  79 163  121,29  33,53  2.70.2  ex 0805 20 30  - Monreales and Satsumas  38,83  1 692  311,86  80,69  275,68  6 715  30,23  59 465  91,10  25,18  2.70.3  ex 0805 20 50  - Mandarins and  Wilkings  71,31  3 113  568,29  148,47  503,48  11 890  55,37  110 122  167,62  46,11  2.70.4  ex 0805 20 70  ex 0805 20 90  - Tangerines and others  65,69  2 862  527,51  136,49  466,30  11 359  51,13  100 584  154,10  42,60  2.80  ex 0805 30 10  Lemons (Citrus limon, Citrus limonum), fresh  41,01  1 787  329,30  85,21  291,09  7 090  31,92  62 790  96,20   26,59  2.85  ex 0805 30 90  Limes (Citrus aurantifolia), fresh  192,90  8 406  1 549,00  400,82  1 369,28  33 355  150,16  295 358  452,53  125,10  2.90   Grapefruit, fresh:            2.90.1  ex 0805 40 00  - white  38,36  1 671  308,09  79,72  272,35   6 634  29,86  58 747  90,00  24,88  2.90.2  ex 0805 40 00  - pink  56,03  2 441  449,93  116,42  397,73  9 688  43,61  85 792  131,44  36,34  2.100  0806 10 11  0806 10 15  0806 10 19  Table grapes  110,74  4 826  889,29  230,11  786,12  19 149  86,21  169 567  259,80  71,82  2.110  0807 10 10  Water-melons  13,01  565  103,78  26,98  91,95  2 192  10,05  20 118  30,42  8,53  2.120   Melons (other than water-  melons)            2.120.1  ex 0807 10 90  - Amarillo, Cuper, Honey Dew, Onteniente, Piel de Sapo, Rochet, Tendral  51,04  2 224  409,87  106,05  362,32  8 825  39,73  78 153  119,74  33,10  2.120.2  ex 0807 10 90  - Other  183,65  8 002  1 474,71   381,59  1 303,61  31 755  142,96  281 192  430,82  119,10  2.130  0808 10 91  0808 10 93  0808 10 99  Apples  57,02  2 484  457,89  118,48  404,76  9 859  44,39  87 309  133,76  36,98  2.140  ex 0808 20 31  ex 0808 20 33  ex 0808 20 35  ex 0808 20 39  Pears (other than the Nashi variety (Pyrus Pyrifolia))  62,71  2 732  503,55  130,30  445,13  10 843  48,81  96 016  147,11  40,67  2.150  0809 10 00  Apricots  351,89  15 334  2 825,66  731,17  2 497,83  60 846  273,93  538 788  825,49   228,22  2.160  0809 20 10  0809 20 90  Cherries  188,47  8 212  1 513,42  391,61  1 337,83  32 589  146,71  288 574  442,13  122,23  2.170  ex 0809 30 00  Peaches  113,20  4 933  909,05  235,22  803,58  19 575  88,12  173 335  265,57  73,42  2.180  ex 0809 30 00  Nectarines   271,76  11 842  2 182,26  564,68  1 929,07  46 991  211,55  416 105  637,53  176,25  2.190  0809 40 11  0809 40 19  Plums  369,17  16 087  2 964,39  767,07  2 620,46  63 833  287,38  565 241  866,02  239,42  2.200  0810 10 10  0810 10 90  Strawberries  559,26  24 370  4 490,80  1 162,04  3 969,78  96 701  435,35  856 290  1 311,95  362,71  2.210  0810 40 30  Fruit of the species Vaccinium myrtillus  305,44  13 310  2 452,65  634,65  2 168,10  52 813  237,77  467 664  716,52   198,09  2.220  0810 90 10  Kiwi fruit (Actinidia chinensis Planch.)  140,91  6 140  1 131,55  292,80  1 000,27  24 366  109,69  215 761  330,57  91,39  2.230  ex 0810 90 90  Pomegranates  79,61  3 469  639,26  165,41  565,09  13 765  61,97  121 893   186,75  51,63  2.240  ex 0810 90 90  Khakis  160,96  7 014  1 292,55  334,46  1 142,58  27 832  125,30  246 459  377,61  104,39  2.250  ex 0810 90 90  Lychees  350,95  15 293  2 818,14  729,22  2 491,18  60 684  273,20  537 354  823,30  227,61