CELEX: 31976R0443
Language: en
Date: 1976-02-28
Title: Commission Regulation (EEC) No 443/76 of 27 February 1976 fixing the export refunds on syrups and certain other sugar products exported in the natural state

28 . 2. 76                               Official Journal of the European Communities                           No L 53/43
                                     COMMISSION REGULATION (EEC) No 443/76
                                                      of 27 February 1976
                fixing the export refunds on syrups and certain other sugar products exported in
                                                        the natural state
THE COMMISSION OF THE EUROPEAN                                      Whereas the basic amount of the refund on the other
COMMUNITIES,                                                        products listed in Article 1 (1 ) (d) of Regulation (EEC)
                                                                    No 3330/74 exported in the natural state must be
Having regard to the Treaty establishing the European               equal to one hundredth of an amount which takes
Economic Community,                                                 account, on the one hand, of the difference between
                                                                    the intervention price for white sugar for the Commu­
Having regard to Council Regulation (EEC) No                        nity area with the largest surplus for the month for
3330/74 of 19 December 1974 on the common organi­                   which the basic amount is fixed and quotations or
zation of the market in sugar (*), as last amended by               prices for white sugar on the world market and, on
Regulation (EEC) No 3058/74 (2), and in particular the              the other, of the need to establish a balance between
first sentence of the last subparagraph of Article 19 (2)           the use of Community basic products in the manufac­
thereof,                                                            ture of processed goods for export to third countries
Having regard to the opinion of the Monetary                        and the use of third country products brought in
Committee,                                                          under inward processing arrangements ;
                                                                    Whereas the application of the basic amount may be
Whereas Article 19 of Regulation (EEC) No 3330/74
                                                                    limited to some of the products listed in Article 1 (1 )
provides , that the difference between quotations or
                                                                    (d) of Regulation (EEC) No 3340/74 ;
prices on the world market for the products listed in
Article 1 ( 1 ) (d) of that Regulation and prices for those         Whereas, if the refund system is to operate normally,
products within the Community may be covered by                     refunds should be calculated on the following basis :
an export refund ;
                                                                    — in the case currencies which are maintained in
Whereas Article 8 of Council Regulation (EEC) No                         relation to each other, at any given moment,
766/68 (3) of 18 June 1968 laying down general rules                     within a band of 2-25 % , a rate of exchange based
 for granting export refunds on sugar, as last amended                   on their effective parity ;
by Regulation (EEC) No 1 102/75 (4), provides the
export refund on 100 kilogrammes of the products                    — for other currencies an exchange rate based on the
 listed in Article 1 ( 1 ) (d) of Regulation (EEC) No                    arithmetic mean of the spot market rates of each
 3330/74 is equal to the basic amount multiplied by                      of these currencies recorded for a given period, in
 the sucrose content, including, where appropriate,                      relation to the Community currencies referred to
 other sugars expressed as sucrose ; whereas the sucrose                 in the previous subparagraph ;
content of the product in question is determined in                 Whereas the refunds referred to above must be fixed
 accordance with the provisions of Article 13 of
                                                                     every month ; whereas they may be altered in the
 Commission Regulation (EEC) No 394/70 (5) of 2
                                                                     intervening period ;
 March 1970 on detailed rules for granting export
 refunds on sugar ;                                                 Whereas the measures provided for in this Regulation
                                                                     are in accordance with the opinion of the Manage­
 Whereas Article 7 of Regulation (EEC) No 766/68
                                                                     ment Committee for Sugar,
 provides that the basic amount of the refund on
 sorbose exported in the natural state must be equal to
 the basic amount of the refund less one hundredth of
 the production refund applicable pursuant to Council                HAS ADOPTED THIS REGULATION :
 Regulation (EEC) No 765/68 (6) of 18 June 1968
 laying down general rules for the production refund                                         Article 1
 on sugar used in the chemical industry, as last
 amended by Regulation (EEC) No 2477/74 (7), to the                  The refund to be granted on the products listed in Ar­
 products listed in Annex I to the last mentioned Regu­              ticle 1 ( 1 ) (d) of Regulation (EEC) No 3330/74,
 lation ;                                                            exported in the natural state, is hereby fixed as shown
                                                                     in the Annex to this Regulation.
   J) OJ  No L   359, 31 . 12. 1974, p. 1 .
   2) OJ  No L   306, 26. 11 . 1975, p. 3 .
   3) OJ  No  L  143, 25. 6. 1968, p. 6.                                                     Article 2
   <) OJ  No  L  110, 30. 4. 1975, p. 1 .
   5) OJ  No  L  50, 4. 3. 1970, p. 1 .
   b) OJ  No  L  143, 25. 6. 1968, p. 1 .                            This Regulation shall enter into force on 1 March
   7) OJ  No  L  264, 1 . 10 . 1974, p. 71 .                          1976.
 ---pagebreak--- No L 53/44                            Official Journal of the European Communities                                                     28 . 2. 76
           This Regulation shall be binding in its entirety and directly applicable in all Member
           States.
           Done at Brussels, 27 February 1976.
                                                                                    For the Commission
                                                                                        P. J. LARDINOIS
                                                                               Member of the Commission
                                                               ANNEX
           to the Commission Regulation of 27 February 1976 fixing the export refunds on syrups and
                                certain other sugar products exported in the natural state
                                                                                                                      ( u.a / 100 kg '
                                                                                                                    Basic amount
            CCT heading                                                                                            per percentage
                  No                                      Description of ^oous                                    point of sucrose
                                                                                                                     content (M
                17.02             Other sugars ; sugar syrups ; artificial honey ( whether
                                  or not mixed with natural honey ) ; caramel :
                                  ex D. Other sugars and syrups, excluding sorbose                                      0-0250
                                      K. Artificial honey      ( whether or       not     mixed with ,
                                          natural honey )                                                               0-0250
                                  ex F. Caramel made from sugar falling within heading
                                          No 17.01 ■                                                                    0-0250
                17.05             Flavoured or coloured sugars, syrups and molasses, but
                                  not including fruit juices containing added sugar in any
                                  proportion :
                                  ex C. Other, excluding flavoured or coloured molasses                                 0-0250
         (*) The basic amount is not applicable 10 syrups which arc less than 85           pure ( Regulation ( F.EC) No 394/70).
             Sucrose content is determined in accordance with Article   of Regulation ( EEC ) No WA 70.