CELEX: 31987R0096
Language: en
Date: 1987-01-15 00:00:00
Title: Commission Regulation (EEC) No 96/87 of 14 January 1987 fixing for Great Britain the level of the variable slaughter premium for sheep and the amounts to be charged on products leaving region 5

No L 13/24                                Official Journal of the European Communities                                 15 . 1 . 87
                                        COMMISSION REGULATION (EEC) No 96/87
                                                        of 14 January 1987
                  fixing for Great Britain the level of the variable slaughter premium for sheep
                             and the amounts to be charged on products leaving region 5
THE COMMISSION OF THE EUROPEAN COMMUNITIES,                         and in Article 4 ( 1 ), (3) and (4) of Regulation (EEC) No
                                                                    1633/84 that the variable slaughter premium for sheep
Having regard to the Treaty establishing the European               certified as eligible in the United Kingdom, and the
Economic Community,                                                 amounts to be charged on products leaving region 5 of
                                                                    the aforesaid Member State during the week beginning 22
Having regard to the Act of Accession of Spain and                  December 1986, shall be set out in the Annexes hereto,
Portugal,
Having regard to Council Regulation (EEC) No 1837/80
of 27 June 1980 on the common organization of the                   HAS ADOPTED THIS REGULATION :
market in sheepmeat and goatmeat ('), as last amended by
Regulation (EEC) No 882/86 (2),
                                                                                               Article 1
Having regard to Commission Regulation (EEC) No
1633/84 of 8 June 1984 laying down detailed rules for               For sheep or sheepmeat certified as eligible in the United
applying the variable slaughter premium for sheep and               Kingdom in region 5, within the meaning of Article 3 (5)
repealing Regulation (EEC) No 2661 /80 (3), as last                 of Regulation (EEC) No 1837/80, for the variable
amended by Regulation (EEC) No 1860/86 (4), and in
                                                                    slaughter premium during the week beginning 22
particular Articles 3 ( 1 ) and 4 ( 1 ) thereof,                    December 1986 the level of the premium shall be equiva­
                                                                    lent to the amount fixed in Annex I.
Whereas the United Kingdom is the only country which
grants the variable slaughter premium, in region 5, within
the meaning of Article 3 (5) of Regulation (EEC) No                                            Article 2
1837/80 ; whereas it is necessary therefore for the
Commission to fix, for the week beginning 22 December
1986, the level of the premium and the amount to be                 For products referred to in Article 1 (a) and (c) of Regula­
                                                                    tion (EEC) No 1837/80 which left the territory of region 5
charged on products leaving that region ;
                                                                    during the week beginning 22 December 1986, the
Whereas Article 3 ( 1 ) of Regulation (EEC) No 1633/84              amounts to be charged shall be equivalent to those fixed
                                                                    in Annex II hereto.
stipulates that the level of the variable slaughter premium
is to be fixed each week by the Commission ;
                                                                                                Article 3
Whereas Article 4 ( 1 ) of Regulation (EEC) No 1633/84
lays down that the amount to be charged on products
leaving region 5 shall be fixed weekly by the Commis­               This Regulation shall enter into force on the day of its
sion ;                                                               publication in the Official Journal of the European
                                                                     Communities.
Whereas it follows from the application of the rules laid
down in Article 9 ( 1 ) of Regulation (EEC) No 1837/80               It shall apply with effect from 22 December 1986.
                  This Regulation shall be binding in its entirety and directly applicable in all Member
                  States .
                   Done at Brussels, 14 January 1987.
                                                                               For the Commission
                                                                              • Frans ANDRIESSEN
                                                                                   Vice-President
 (») OJ No  L 183 , 16 . 7. 1980 , p. 1 .
 (2) OJ No  L 82, 27. 3 . 1986, p. 3 .
 (3) OJ No  L 154, 9 . 6. 1984, p. 27.
  4  OJ No  L 161 , 17 . 6. 1986, p. 25.
 ---pagebreak--- 15 . 1 . 87                          Official Journal of the European Communities                                   No L 13/25
                                                            ANNEX I
            Level of variable slaughter premium for certified sheep in region 5 for the week
                                               commencing 22 December 1986
                                  Description                                             Premium
            Certified sheep or sheepmeat                                3,217 ECU per 100 kilograms of estimated or
                                                                        actual dressed carcase weight (')
            (') Within the weight limits laid down by Article 1 (1 ) (b) of Regulation (EEC) No 1633/84.
 ---pagebreak---   No L 13/26                                           Official Journal of the European Communities                                                          15 . 1 . 87
                                                                             ANNEX II
                             Amount to be charged for products leaving region 5 during the week commencing
                                                                        22 December 1986
                                                                                                                                                          (ECU/100 kg)
                                l                                                                                            Amounts
                                                                                                                    B. Products specified at
                CCT
                                                                                       A. Products qualifying for      the second, third and C. Products specified at
              heading                                 Description                                                                                the first indent of the
                                                                                               the premium             fourth indents of the
                 No
                                                                                          specified in Article 9       first subparagraph of     first subparagraph of
                                                                                           of Regulation (EEC)            Article 4 (4) of           Article 4 (4) of
                                                                                                No 1837/ 80              Regulation (EEC)           Regulation (EEC)
                                                                                                                           No 1633/84 (')            No 1633/84 (')
                                                                                              Live weight                  Live weight               Live weight
      01.04 B                     Live sheep and goats other than pure-bred
                                  breeding animals                                                1,512                       0,756                     0,151
                                                                                              Net weight                   Net weight                Net weight
      02.01 A IV a)               Meat of sheep or goats, fresh or chilled :                                      I
                                   1 . Carcases or half-carcases                                 3,217                        1,609                     0,322
                                  2. Short forequarters                                          2,252            l
l                                 3 . Chines and/or best ends                                    3,539            l
                                  4. Legs                                                        4,182            l
                                  5 . Other :                                                                     \
                                       aa) Unboned (bone-in)
                                       bb) Boned or boneless
                                                                                                 4,182
                                                                                                 5,855            I
      02.01 A IV b)               Meat of sheep or goats, frozen :
                                  1 . Carcases or half-carcases                                  2,413
                                  2. Short forequarters                                           1,689
                                  3 . Chines and/or best ends                                    2,654
                                  4. Legs                                                        3,137
                                  5 . Other :
                                       aa) Unboned (bone-in)                                     3,137
                                       bb) Boned or boneless                                     4,392
      02.06 C II a)               Meat of sheep or goats, salted in brine, dried
                                  or smoked :
                                  1 . Unboned (bone-in)                                          4,182
                                  2. Boned or boneless                                           5,855
 ex 16.02 B III b) 2 aa) 1 1 ) Other prepared or preserved meat or meat
                                  offal of sheep or goats, uncooked ; mixtures
                                  of cooked meat or offal and uncooked meat
                                  or offal :
                                  — unboned (bone-in)                                            4,182
                                  — boned or boneless                                            5,855
 (') Eligibility for these reduced amounts is subject to compliance with the conditions laid down in the second subparagraph of Article 5 (3) of Regulation (EEC) No
     1633/84 .