CELEX: 31982R0574
Language: en
Date: 1982-03-12 00:00:00
Title: Commission Regulation (EEC) No 574/82 of 11 March 1982 fixing the export refunds on milk and milk products

12. 3 . 82                          Official Journal of the European Communities                          No L 69/ 17
                                COMMISSION REGULATION (EEC) No 574/82
                                                   of 11 March 1982
                             fixing the export refunds on milk and milk products
THE COMMISSION OF THE EUROPEAN                                — the need to avoid disturbances on the Community
COMMUNITIES,                                                       market, and
                                                              — the economic aspect of the proposed exports ;
Having regard to the Treaty establishing the European
Economic Community,                                           Whereas Article 3 ( 1 ) of Regulation (EEC) No 876/68
                                                              provides that when prices within the Community are
                                                              being determined account should be taken of the
Having regard to Council Regulation (EEC) No 804/68           ruling prices which are most favourable for expor­
of 27 June 1968 on the common organization of the             tation, and that when prices in international trade are
market in milk and milk products ('), as last amended         being determined particular account should be taken
by the Act of Accession of Greece (2), and in particular      of :
Article 1 7 (4) thereof,
                                                              (a) prices ruling on third country markets ;
Having regard to the opinion of the Monetary                  (b) the most favourable prices in third countries of
Committee,                                                         destination for third country imports ;
                                                              (c) producer prices recorded in exporting third coun­
Whereas Article 17 of Regulation (EEC) No 804/68
                                                                   tries, account being taken, where appropriate, of
                                                                   subsidies granted by those countries ; and
provides that the difference between prices in inter­
national trade for the products listed in Article 1 of        (d) free-at-Community-frontier offer prices ;
that Regulation and prices for those products within
the Community may be covered by an export refund ;
                                                              Whereas Article 4 of Regulation (EEC) No 876/68
                                                              provides that the world market situation or the specific
Whereas Council Regulation (EEC) No 876/68 of 28              requirements of certain markets may make it necessary
June 1968 laying down general rules for granting              to vary the refund on the products listed in Article 1
export refunds on milk and milk products and criteria         of Regulation (EEC) No 804/68 according to desti­
for fixing the amount of such refunds (3), as amended         nation ;
by Regulation (EEC) No 2429/72 (4), provides that
when the refunds on the products listed in Article 1 of       Whereas Article 5(1 ) of Regulation (EEC) No 876/68
Regulation (EEC) No 804/68, exported in the natural           provides that the list of products on which export
state, are being fixed account must be taken of :             refunds are granted and the amount of such refunds
                                                              should be fixed at least once every four weeks ;
— the existing situation and the future trend with            whereas the amount of the refund may, however,
     regard to prices and availabilities of milk and milk      remain at the same level for more than four weeks ;
     products on the Community market and prices for
    milk and milk products in international trade,
                                                              Whereas Article 2 of Commission Regulation (EEC)
— marketing costs and the most favourable transport            No 1098/68 of 27 July 1968 on detailed rules for the
     charges from Community markets to ports or other          application of export refunds on milk and milk
     points of export in the Community, as well as costs       products Q, as last amended by Regulation (EEC) No
     incurred in placing the goods on the market of the        242/80 (*), provides that the refund on products falling
     country of destination,                                  within subheading 04.02 B is equal to the sum of two
— the aims of the common organization of the                   components, the first representing the quantity of
     market in milk and milk products which are to             milk products and the second representing the quan­
     ensure equilibrium and the natural development of         tity of added sucrose ; whereas, however, the latter
     prices and trade on this market,                          component applies only if the added sucrose was
                                                               produced from beet or cane harvested within the
                                                               Community ;
(') OJ No L 148, 28 . 6. 1968, p. 13 .
0 OJ No L 291 , 19. 11 . 1979, p. 17.
0 OJ No L 155, 3. 7. 1968, p. 1 .                              0 OJ No L 184, 29 . 7. 1968, p. 10 .
0 OJ No L 264, 23. 11 . 1972, p. 1 .                           (j OJ No L 27, 2. 2. 1980, p. 27.
 ---pagebreak---  No L 69/ 18                         Official Journal of the European Communities                            12. 3. 82
Whereas for the products falling within subheading             intended for this purpose ; whereas, to avoid any
04.02 B II a) or 04.02 B II b) 1 with a fat content not        confusion in interpretation, it should be specified that
 exceeding 9-5 % by weight, the first component                there will be no refund for these products which fall
referred to above is fixed for 100 kilograms of the            within heading No 04.04 ;
whole product ; whereas, for the other products falling
within subheading 04.02 B, this component is calcu­            Whereas it follows from applying these detailed rules
lated by multiplying the basic amount by the milk              to the present situation on the market in milk and
product content of the product in question ; whereas           milk products, and in particular to prices for these
this basic amount is the refund on one kilogram of             products within the Community and on the world
                                                               market, that the refund should be as set out in the
milk products contained in the product ;                       Annex hereto ;
Whereas the second component is calculated by                  Whereas the measures provided for in this Regulation
multiplying the sucrose content of the product by the          are in accordance with the opinion of the Management
basic amount of the refund valid on the day of expor­          Committee for Milk and Milk Products,
tation for the products listed in Article 1 ( 1 ) (d) of
Council Regulation (EEC) No 1785/81 of 30 June
 1981 on the common organization of the markets in
the sugar sector (') ;
                                                               HAS ADOPTED THIS REGULATION :
Whereas, if the refund system is to operate normally,
refunds should be calculated on the following basis :                                 Article 1
— in the case of currencies which are maintained in
     relation to each other at any given moment within         1 . The export refunds referred to in Article 17 of
     a band of 2-25 % , a rate of exchange based on            Regulation (EEC) No 804/68 on products exported in
                                                               the natural state shall be as set out in the Annex
     their central rate,
                                                               hereto.
— for other currencies, an exchange rate based on the
     arithmetic mean of the spot market rates of each of       2. There shall be no refunds for exports to Zone E
     these currencies recorded for a given period in           for products falling within heading Nos 04.01 , 04.02,
     relation to the Community currencies referred to          04.03 and 23.07 of the Common Customs Tariff.
     in the previous indent ;
                                                                                      Article 2
Whereas the level of refund for cheeses is calculated
for products intended for direct consumption ; whereas         This Regulation shall enter into force on 12 March
the cheese rinds and cheese wastes are not products            1982.
               This Regulation shall be binding in its entirety and directly applicable in all Member
               States.
               Done at Brussels, 11 March 1982.
                                                                        For the Commission
                                                                          Poul DALSAGER
                                                                    Member of the Commission
(') OJ No L 177, 1 . 7. 1981 , p. 4.
 ---pagebreak--- 12. 3 . 82                               Official Journal of the European Communities                             No L 69/ 19
                                                                ANNEX
             to die Commission Regulation of 11 March 1982 fixing the export refunds on milk and
                                                             milk products
                                                                                                              Refund
    CCT
  heading                                        Description                                 Code        (in ECU/ 1 00 kg
     No                                                                                                     net weight
                                                                                                    unless otherwise indicated)
04.01      Milk and cream, fresh, not concentrated or sweetened :
           ex A. Other than whey, of a fat content, by weight, not exceeding 6 % (') :
                   I. Yoghourt, kephir, curdled milk, buttermilk and other fermented
                       or acidified milk :
                       a) In immediate packings of a net capacity of two litres or less :
                           ( 1 ) Of a fat content, by weight, not exceeding 1-5 %           011005               2-49
                           (2) Of a fat content, by weight, exceeding 1 -5 % but not
                                  exceeding 3 %                                             0110 15              5-92
                           (3) Of a fat content, by weight, exceeding 3 %                   0110 20              7-81
                       b) Other :
                           (1 ) Of a fat content, by weight, not exceeding 1-5 %            0110 25              2-49
                           (2) Of a fat content, by weight, exceeding 1 -5 % but not
                                  exceeding 3 %                                             011035               5-92
                           (3) Of a fat content, by weight, exceeding 3 %                   011040               7-81
                  II . Other :
                       a) In immediate packings of a net capacity of two litres or less
                           and of a fat content, by weight :
                            1 . Not exceeding 4 % :
                                 (aa) Of a fat content, by weight, not exceeding 1 -5 %     0130 10              2-49
                                 (bb) Of a fat content, by weight, exceeding 1-5 % but not
                                      exceeding 3 %                                         0130 22              5-92
                                 (cc) Of a fat content, by weight, exceeding 3 %            0130 31              7-81
                            2. Exceeding 4 %                                                0140 00              9-03
                       b) Other, of a fat content, by weight :
                            1 . Not exceeding 4 % :
                                 (aa) Of a fat content, by weight, not exceeding 1-5 %      0150 10              2-49
                                 (bb) Of a fat content, by weight, exceeding 1 -5 % but not
                                      exceeding 3 %                                         0150 21              5-92
                                 (cc) Of a fat content, by weight, exceeding 3 %            0150 31              7-81
                            2. Exceeding 4 %                                                0160 00              9-03
           ex B. Other, excluding whey, of a fat content, by weight (') :
                  ex     I. Exceeding 6 % but not exceeding 21 % :
                              (a) Of a fat content, by weight, not exceeding 10 %           0200 05             10-70
                              (b) Of a fat content, by weight, exceeding 1 0 % but not
                                   exceeding 17 %                                           0200 11             16-58
                              (c) Of a fat content, by weight, exceeding 1 7 %              0200 21             25-00
 ---pagebreak--- No L 69/20                           Official Journal of the European Communities                               12. 3 . 82
                                                                                                        Refund
    CCT
                                             Description                                Cock'      (in ECU/ 100 kg
  heading                                                                                             net weight
     No
                                                                                              unless otherwise indicated)
04.01                 II. Exceeding 21 % but not exceeding 45 % :
(cont 'd)
                           (a) Of a fat content, by weight, not exceeding 35 %        0300 12
                               for exports to :
                               — Zone C 2
                               — Other destinations                                                      29-80
                           (b) Of a fat content, by weight, exceeding 35 % but not
                               exceeding 39 %                                         0300 13
                               for exports to :
                               — Zone C 2
                               — Other destinations                                                      46-62
                           (c) Of a fat content, by weight, exceeding 39 %            0300 20
                               for exports to :
                               — Zone C 2
                               — Other destinations                                                      51-43
                     III. More than 45 % :
                           (a) Of a fat content, by weight, not exceeding 68 %        0400 11
                               for exports to :
                               — Zone C 2
                               — Other destinations                                                      58-64
                           (b) Of a fat content, by weight, exceeding 68 % but not
                               exceeding 80 %                                         0400 22
                               for exports to :
                               — Zone C 2
                               — Other destinations                                                      86-28
                           (c) Of a fat content, by weight, exceeding 80 %            0400 30
                               for exports to :
                               — Zone C 2
                               — Other destinations                                                     100-70
04.02     Milk and cream, preserved, concentrated or sweetened :
          A. Not containing added sugar (2) :
              II. Milk and cream, in powder or granules :
                  a) In immediate packings of a net capacity of 2-5 kilograms or less
                     and of a fat content, by weight :
                     1 . Not exceeding 1-5 %                                          0620 00            37-00
                     2. Exceeding 1-5 % but not exceeding 27 % :
                         (aa) Of a fat content, by weight, not exceeding 11 %         0720 00            37-00
                         (bb) Of a fat content, by weight, exceeding 1 1 % but not
                               exceeding 1 7 %                                        0720 20            53-56
                         (cc) Of a fat content, by weight, exceeding 17 % but not
                               exceeding 25 %                                         0720 30            58-99
                         (dd) Of a fat content, by weight, exceeding 25 %             0720 40            66-00
                     3. Exceeding 27 % but not exceeding 29 % :
                         (aa) Of a fat content, by weight, not exceeding 28 %         0820 20            66-95
                         (bb) Of a fat content, by weight, exceeding 28 %             0820 30            67-78
 ---pagebreak--- 12. 3 . 82                    Official Journal of the European Communities                        No L 69/21
                                                                                               Refund
   CCT
  heading                             Description                             Code        (in ECU/ 1 00 kg
    No                                                                                       net weight
                                                                                     unless otherwise indicated)
04.02         4. Exceeding 29 % :
(cont'd)
                  (aa) Of a fat content, by weight, not exceeding 41 %      0920 10             69-20
                  (bb) Of a fat content, by weight, exceeding 41 % but  not
                        exceeding 45 %                                      0920 30             79-49
                  (cc) Of a fat content, by weight, exceeding 45 % but  not
                        exceeding 59 %                                      0920 40             81-12
                  (dd) Of a fat content, by weight, exceeding 59 % but  not
                        exceeding 69 %                                      0920 50             91-62
                  (ee) Of a fat content, by weight, exceeding 69 % but  not
                        exceeding 79 %                                      0920 60             99-18
                  (ff) Of a fat content, by weight, exceeding 79 %          0920 70            106-74
           b) Other, of a fat weight content :
              1 . Not exceeding 1 -5 %                                      1020 00             37-00
              2. Exceeding 1 -5 % but not exceeding 27 % :
                  (aa) Of a fat content, by weight, not exceeding 11 %      1120 10             37-00
                  (bb) Of a fat content, by weight, exceeding 1 1 % but not
                        exceeding 1 7 %                                     1120 20             53-56
                  (cc) Of a fat content, by weight, exceeding 17 % but  not
                        exceeding 25 %                                      1120 30             58-99
                  (dd) Of a fat content, by weight, exceeding 25 %          1120 40             66-00
              3. Exceeding 27 % but not exceeding 29 % :
                  (aa) Of a fat content, by weight, not exceeding 28 %      1220 20             66-95
                  (bb) Of a fat content, by weight, exceeding 28 %          1220 30             67-78
              4. Exceeding 29 % :
                  (aa) Of a fat content, by weight, not exceeding 41 %      1320 10             69-20
                  (bb) Of a fat content, by weight, exceeding 41 % but  not
                         exceeding 45 %                                     1320 30             79-49
                   (cc) Of a fat content, by weight, exceeding 45 % but not
                         exceeding 59 %                                     1320 40             81-12
                   (dd) Of a fat content, by weight, exceeding 59 % but not
                         exceeding 69 %                                     1320 50             91-62
                  (ee) Of a fat content, by weight, exceeding 69 % but  not
                         exceeding 79 %                                     1320 60             9918
                   (ff) Of a fat content, by weight, exceeding 79 %          1320 70           106-74
 ---pagebreak--- No L 69/22                            Official Journal of the European Communities                               12. 3 . 82
                                                                                                         Refund
   CCT
  heading                                     Description                               Code        (in ECU/ 1 00 kg
    No                                                                                                 net weight
                                                                                               unless otherwise indicated)
04.02      III. Milk and cream, other than in powder or granules :
(cont'd)
                a) In immediate packings of a net content of 2-5 kg or less and of a
                   fat content by weight not exceeding 11 % :
                   1 . Of a fat content, by weight, not exceeding 8-9 % and of a
                        non-fat lactic dry matter content :
                        (aa) Of less than 1 5 % and of a fat content :
                              (11 ) Not exceeding 3 % , by weight                      1420 12             —
                              (22) Exceeding 3 %, by weight                            1420 22              7-81
                        (bb) Of 1 5 % or more and of a fat content :
                              (11 ) Not exceeding 3 %, by weight                       1420 50             —
                              (22) Exceeding 3 %, by weight, but not exceeding 7-4 %   1420 60            13-18
                              (33) Exceeding 7-4 %                                     1420 70            17-58
                   2. Other, of a non fat lactic dry matter content :
                        (aa) Of less than 1 5 %, by weight                             1520 10            14-18
                        (bb) Of 15 % or more, by weight                                1520 20            20-85
                b) Other, of a fat content, by weight :
                    1 . Not exceeding 45 % and of a non fat lactic dry matter
                        content :
                        (aa) Of less than 1 5 % and of a fat content :
                              (11 ) Not exceeding 3 %, by weight                       1620 70              —
                              (22) Exceeding 3 %, by weight, but not exceeding 8-9 %   1630 00              7-81
                              (33) Exceeding 8-9 %, by weight, but not exceeding
                                     11 %                                              1630 10             14-18
                              (44) Exceeding 1 1 %, by weight, but not exceeding 21 %  1630 20             17-78
                              (55) Exceeding 21 %, by weight, but not exceeding 39 %   1630 30
                                     for exports to :
                                     — Zone C 2
                                     — Other destinations                                                 29-80
                              (66) Exceeding 39 %                                      1630 40
                                     for exports to :
                                     — Zone C 2
                                     — Other destinations                                                  51-43
                         (bb) Of 1 5 % or more and of a fat content :
                               (11 ) Not exceeding 3 %, by weight                      1630 50              —
                               (22) Exceeding 3 % , by weight, but not exceeding 7-4 % 1630 60             13-18
                               (33) Exceeding 7-4 %, by weight, but not exceeding
                                     8-9 %                                             1630 70             17-58
                               (44) Exceeding 8-9 %                                    1630 80             20-85
                    2. Exceeding 45 %                                                  1720 00
                         for exports to :
                         — Zone C 2
                         — Other destinations                                                              58-64
 ---pagebreak--- 12. 3 . 82                          Official Journal of the European Communities                             No L 69/23
                                                                                                         Refund
   CCT
                                              Description                              Code        (in ECU/ 1 00 kg
  heading                                                                                             net weight
    No
                                                                                              unless otherwise indicated)
04.02      B. Containing added sugar :
(cont'd)
                  I. Milk and cream, in powder or granules :
                     ex b) Other, excluding whey :
                           1 . In immediate packings of a net capacity of 2-5 kilo­
                               grams or less and of a fat content, by weight :
                               aa) Not exceeding 1-5 %                                2220 00          0-3700 (4)
                                                                                                         per kg
                               bb) Exceeding 1-5 % but not exceeding 27 % :
                                    (11 ) Of a fat content, by weight, not exceeding
                                           11 %                                       2320 10          0-3700 (4)
                                                                                                         per kg
                                    (22) Of a fat content, by weight, exceeding 11 %
                                           but not exceeding 1 7 %                    2320 20          0-5356 (4)
                                                                                                         per kg
                                    (33) Of a fat content, by weight, exceeding 1 7 %
                                           but not exceeding 25 %                     2320 30          0-5899 H
                                                                                                         per kg
                                    (44) Of a fat content, by weight, exceeding 25 %  2320 40          0-6600 (4)
                                                                                                         per kg
                                cc) Exceeding 27 % :
                                    (11 ) Of a fat content, by weight, not exceeding
                                           41 %                                       2420 10          0-6600 (4)
                                                                                                         per kg
                                    (22) Of a fat content, by weight, exceeding 41 %  2420 20          0-7949 (4)
                                                                                                         per kg
                           2. Other, of a fat content, by weight :
                                aa) Not exceeding 1-5 %                               2520 00          0-3700 (4)
                                                                                                         per kg
                                bb) Exceeding 1 -5 % but not exceeding 27 % :
                                    (11 ) Of a fat content, by weight, not exceeding
                                           11 %                                       2620 10          0-3700 (4)
                                                                                                         per kg
                                    (22) Of a fat content, by weight, exceeding 11 %
                                           but not exceeding 17 %                     2620 20          0-5356 (4)
                                                                                                         per kg
                                     (33) Of a fat content, by weight, exceeding 17 %
                                           but not exceeding 25 %                     2620 30          0-5899 (4)
                                                                                                          per kg
                                     (44) Of a fat content, by weight, exceeding 25 % 2620 40          0-6600 (4)
                                                                                                          per kg
                                cc) Exceeding 27 % :
                                     (11 ) Of a fat content, by weight, not exceeding
                                           41 %                                       2720 10           0-6600 (4)
                                                                                                          per kg
                                     (22) Of a fat content, by weight, exceeding 41 % 2720 20           0-7949 (4)
                                                                                                          per kg
              ex II. Milk and cream, excluding whey other than in powder or
                     granules :
                     ex a) In immediate packings of a net capacity of 2-5 kg or less
                            and of a fat content by weight not exceeding 9-5 % :
 ---pagebreak--- No L 69/24                            Official Journal of the European Communities                                    12. 3 . 82
                                                                                                             Refund
   CCT
  heading                                       Description                                 Code       (in ECU/ 1 00 kg
    No                                                                                                    net weight
                                                                                                  unless otherwise indicated)
04.02                       (1 ) Of a fat content, by weight, not exceeding 6-9 % and
(cont'd)                         of a non fat lactic dry matter content :
                                 (aa) Of less than 1 5 % and of a fat content :
                                       (11 ) Not exceeding 3 %, by weight                 2810 11            -o
                                                                                                             per kg
                                       (22) Exceeding 3 % by weight                       2810 12          0-0781 («)
                                                                                                             per kg
                                 (bb) Of 15 % or more                                     2810 15           11-06 (*)
                            (2) Of a fat content, by weight, exceeding 6-9 % and of a
                                 non fat lactic dry matter content, by weight, of 15 %
                                 or more                                                  2810 20           21-59 (*)
                         b) Other, of a fat content, by weight :
                            ex 1 . Not exceeding 45 % :
                                     (aa) Of a fat content, by weight, not exceeding
                                           6-9 % and of a non fat lactic dry matter
                                           content, by weight, of 15 % or more            2910 70           11-06 0
                                     (bb) Of a fat content, by weight, exceeding 6-9 %
                                           but not exceeding 21 % and of a non fat lactic
                                           dry matter content, by weight, of 15 % or
                                           more                                           2910 76           21-59 0
                                     (cc) Of a fat content by weight, exceeding 9-5 %
                                           but not exceeding 21 % and of a non fat lactic
                                           dry matter content, by weight, less than 1 5 % 2910 80          0-1538 (4)
                                                                                                             per kg
                                     (dd) Of a fat content, by weight, exceeding 21 %
                                           but not exceeding 39 %                         2910 85
                                            for exports to :
                                           — Zone C 2                                                          —
                                           — Other destinations                                            0-2980 (4)
                                                                                                             per kg
                                     (ee) Of a fat content, by weight, exceeding 39 %     2910 90
                                            for exports to :
                                           — Zone C 2                                                          —
                                           — Other destinations                                            0-5143 (4)
                                                                                                             per kg
                                  2. Exceeding 45 %                                       3010 00
                                     for exports to :
                                     — Zone C 2                                                                —
                                     — Other destinations                                                  0-5864 (*)
                                                                                                             per kg
04.03     Butter :
          ex A. Of a fat content, by weight, not exceeding 85 % :
                   (I) Of a fat content, by weight, of 62 % or more, but less than
                       78 %                                                                311003
                       For exports to :
                       — Zone C 1                                                                             79-39
                       — Zone C 2                                                                              —
                       — Other destinations                                                                   79-39
 ---pagebreak--- 12. 3 . 82                            Official Journal of the European Communities                             No L 69/25
                                                                                                           Refund
   CCT
  heading                                     Description                                 Code        (in ECU/ 1 00 kg
    No                                                                                                   net weight
                                                                                                 unless otherwise indicated)
04.03             (II) Of a fat content, by weight, of 78 % or more but less than
(cont'd)                80 %                                                            3110 16
                        For exports to :
                        — Zone C 1                                                                          99-88
                        — Zone C 2                                                                           —
                        — Other destinations                                                                99-88
                 (III) Of a fat content, by weight, of 80 % or more, but less than
                        82%                                                             3110 22
                        For exports to :
                        — Zone C 1                                                                         102-44
                        — Zone C 2                                                                           —
                        — Other destinations                                                               102-44
                 (IV) Of a fat content, by weight, of 82 % or more                      3110 32
                        For exports to :
                        — Zone C 1                                                                         105-00
                        — Zone C 2                                                                           —
                        — Other destinations                                                               105-00
              B. Other, of a fat content, by weight :
                  (I) Not exceeding 99-5 %                                              3210 10
                        For exports to :
                       — Zone C 1                                                                          105-00
                       — Zone C 2                                                                            —
                       — Other destinations                                                                105-00
                 (II) Exceeding 99-5 %                                                  3210 20
                        For exports to :
                        — Zone C 1                                                                         159-00
                       — Zone C 2                                                                             —
                       — Other destinations                                                                159-00
04.04      Cheese and curd (*) :
           ex A. Emmentaler and Gruyère, not grated or powdered :
                  II . Other :
                       (1 ) Pieces packed in vacuum or in inert gas, of a net weight of
                            less than 7-5 kg                                            3800 40
                            For exports to :
                            — Zone D, Ceuta, Melilla and Andorra                                             34-87
                            — Zone E                                                                         39-25
                            — Canada                                                                         15-50
                            — Liechtenstein and Switzerland                                                   —
                            — Austria                                                                         —
                            — Other destinations                                                            100-73
                       (2) Other                                                         3800 60
                            For exports to :
                            — Zone D, Ceuta, Melilla and Andorra                                             34-87
                            — Zone E                                                                          —
                            — Canada                                                                         15 50
                            — Liechtenstein and Switzerland                                                   —
                            — Austria                                                                         —
                            — Other destinations                                                            100-73
 ---pagebreak--- No L 69/26                         Official Journal of the European Communities                               12. 3 . 82
                                                                                                     Refund
   car
                                             Description                            Code        (in ECU/ 1 00 kg
  heading                                                                                          net weight
    No
                                                                                           unless otherwise indicated)
04.04     ex C. Blue-veined cheese, not grated or powdered, other than Roquefort   4000 00
(cont'd)
                for exports to :
                — Austria
                — Zone D, Ceuta, Melilla and Andorra                                                  70-45
                — Zone E                                                                              18-40
                — Canada                                                                              12-76
                — Other destinations                                                                  82-79
             D. Processed cheese, not grated or powdered :
                II. Other, of a fat content, by weight :
                    a) Not exceeding 36 % and of a fat content, by weight, in the
                       dry matter :
                       ex 1 . Not exceeding 48 % and of a dry matter content, by
                               weight :
                              (aa) Of 27 % or more but less than 33 %              4410 05
                                   for exports to :
                                   — Austria                                                           —
                                   — Zone D, Ceuta, Melilla and Andorra                                 4-73
                                   —     Zone E                                                         4-07
                                   —     Canada                                                         1-92
                                   —     Switzerland                                                    0-34
                                   —     Other destinations                                           12-46
                              (bb) Of 33 % or more but less than 38 %              4410 10
                                   for exports to :
                                   — Austria                                                            —
                                   — Zone D, Ceuta, Melilla and Andorra                               11-71
                                   — Zone E                                                           10-14
                                   — Canada                                                             4-78
                                   — Switzerland                                                        1-30
                                   — Other destinations                                               31-02
                              (cc) Of 38 % or more but less than 43 % and of a fat
                                   content, by weight, in the dry matter :
                                   ( 11 ) Less than 20 %                           4410 20
                                          for exports to :
                                          — Austria                                                     —
                                          — Zone D, Ceuta, Melilla and Andorra                         11-71
                                          —   Zone E                                                   10-14
                                          —   Canada                                                    4-78
                                          —   Switzerland                                               1-30
                                          —   Other destinations                                      31-02
                                   (22) Of 20 % or more                            4410 30
                                          for exports to :
                                          — Austria                                                     —
                                          — Zone D, Ceuta, Melilla and Andorra                         17-43
                                          — Zone E                                                     15-00
                                          — Canada                                                      7-05
                                          — Switzerland                                                  1-94
                                          — Other destinations                                        45-89
 ---pagebreak--- 12. 3. 82             Official Journal of the European Communities                          No L 69/27
                                                                                        Refund
   CCT
                                Description                            Code        (in ECU/ 1 00 kg
  heading                                                                             net weight
    No
                                                                              unless otherwise indicated)
04.04           (dd) Of 43 % or more and of a fat content, by weight,
(cont'd)              in the dry matter :
                      (11 ) Less than 20 %                            4410 40
                            for exports to :
                            — Austria
                            — Zone D, Ceuta, Melilla ?nd Andorra                         11-71
                            — Zone E                                                     10-14
                            — Canada                                                       4-78
                            — Switzerland                                                  1-30
                            — Other destinations                                         31-02
                      (22) Of 20 % or more but less than 40 %         4410 50
                             for exports to :
                            — Austria                                                     —
                            — Zone D, Ceuta, Melilla and Andorra                         17-43
                            — Zone E                                                     15-00
                            — Canada                                                       7-05
                            — Switzerland                                                  1-94
                            — Other destinations                                         45-89
                      (33) Of 40 % or more                            4410 60
                             for exports to :
                             — Austria                                                     —
                             — Zone D, Ceuta, Melilla and Andorra                        25-46
                             —   Zone E                                                  21-91
                             —   Canada                                                   10-30
                             —   Switzerland                                               2-87
                             —   Other destinations                                      66-96
          ex 2. Exceeding 48 % and of a dry matter content, by
                  weight :
                 (aa) Of 33 % or more but less than 38 %              4510 10
                      for exports to :
                      — Austria                                                            —
                      — Zone D, Ceuta, Melilla and Andorra                                11-71
                      — Zone E                                                            10-14
                      — Canada                                                             4-78
                      — Switzerland                                                         1-30
                      — Other destinations                                                31-02
                 (bb) Of 38 % or more but less than 43 %              4510 20
                       for exports to :
                       — Austria                                                           —
                       — Zone D, Ceuta, Melilla and Andorra                               17-43
                       —   Zone E                                                         15-00
                       —    Canada                                                         7-05
                       —   Switzerland                                                      1-94
                       —   Other destinations                                             45-89
                 (cc) Of 43 % or more but less than 46 %              4510 30
                       for exports to :
                       — Austria                                                           —
                       — Zone D, Ceuta, Melilla and Andorra                               25-46
                       —    Zone E                                                        21-91
                       —    Canada                                                        10-30
                       —    Switzerland                                                     2-87
                       —    Other destinations                                            66-96
 ---pagebreak--- No L 69/28                           Official Journal of the European Communities                                12. 3 . 82
                                                                                                         Refund
   CCT
  heading                                      Description                               Code       (in ECU/ 1 00 kg
    No                                                                                                 net weight
                                                                                               unless otherwise indicated)
04.04                           (dd) Of 46 % or more and of a fat content, by weight,
(cont'd)                             in the dry matter :
                                     ( 11 ) Less than 55 %                             4510 40
                                            for exports to :
                                            — Austria                                                      —
                                            — Zone D, Ceuta, Melilla and Andorra                          25-46
                                            —   Zone E                                                    21-91
                                            —   Canada                                                    10-30
                                            —   Switzerland                                                2-87
                                            —   Other destinations                                        66-96
                                     (22) Of 55 % or more                              4510 50
                                            for exports to :
                                            — Austria                                                      —
                                            — Zone D, Ceuta, Melilla and Andorra                          30-20
                                            —   Zone E                                                    25-98
                                            —   Canada                                                    12-22
                                            —   Switzerland                                                3-40
                                            —   Other destinations                                        79-44
                 b) Exceeding 36 %                                                     4610 00
                      for exports to :
                      — Austria                                                                            —
                      — Zone D, Ceuta, Melilla and Andorra                                                30-20
                      — Zone E                                                                            25-98
                      — Canada                                                                            12-22
                      — Switzerland                                                                        3-40
                      — Other destinations                                                                79-44
           E. Other :
               L Not grated or powdered, of a fat content, by weight, not exceed­
                 ing 40 % and a water content, calculated by weight, of the non­
                 fatty matter :
                 ex a) Not exceeding 47 % :
                          ( 1 ) Grana Padano, Parmigiano Reggiano                      4710 11
                                 for exports to :
                                 — Zone D, Ceuta, Melilla and Andorra                                    124-00
                                 — Zone E                                                                124-00
                                 — Canada                                                                106-52
                                 — Switzerland                                                            90-00
                                 — Other destinations                                                    124-00
                          (2) Fiore Sardo and Pecorino manufactured exclusively
                                 from sheep milk                                       4710 17
                                 for exports to :
                                 — Zone D, Ceuta, Melilla and Andorra                                    105-03
                                 —   Zone E                                                              126-00
                                 —   Canada                                                              102-52
                                 —   Switzerland                                                         105-03
                                 —   Other destinations                                                  150-32
                          (3) Other (excluding cheeses produced from whey), of a fat
                                 content, by weight, in the dry matter of 30 % or more 4710 22
                                 for exports to :
                                 — Zone D, Ceuta, Melilla and Andorra                                     90-00
                                 —   Zone E                                                               74-00
                                 —   Canada                                                               76-23
                                 —   Switzerland                                                          60-00
                                 —   Other destinations                                                   90-00
 ---pagebreak--- 12. 3 . 82            Official Journal of the European Communities                                   No L 69/29
                                                                                                Refund
   CCT
  heading                       Description                                    Code        (in ECU/ 1 00 kg
    No                                                                                        net weight
                                                                                      unless otherwise indicated)
04.04      b) Exceeding 47 % but not exceeding 72 % :
(cont'd)
              ex 1 . Cheddar of a fat content, by weight, in the dry
                     matter of 48 % or more                                  4850 00
                     for exports to :
                     — Austria                                                                     —
                     — Zone D, Ceuta, Melilla and Andorra                                        35-60
                     —    Zone E                                                                 36-62
                     —    Canada                                                                 14-40
                     —    Switzerland                                                            19-34
                     —    Other destinations                                                     93-63
              ex 5. Other, of a fat content, by weight, in the dry matter :
                     (aa) Less than 5 % and of a content, by weight, in
                           the dry matter of 32 % or more (excluding
                           cheeses produced from whey)                       5120 12
                           for exports to :
                           — Austria                                                               —
                           — Zone D, Ceuta, Melilla and Andorra                                  20-61
                           —    Zone E                                                            17-73
                           —    Canada                                                              8-70
                           —    Switzerland                                                         1-47
                           —    Other destinations                                                39-71
                     (bb) Of 5 % or more but less than 1 9 % and of a
                           content, by weight, in the dry matter of 32 %
                           or more (excluding cheeses produced from
                           whey)                                             5120 16
                           for exports to :
                           — Austria
                           — Zone D, Ceuta, Melilla and Andorra                                   23-72
                           —     Zone E                                                           20-90
                           —     Canada                                                           10-85
                           —     Switzerland                                                        1-98
                           —     Other destinations                                               62-42
                      (cc) Of 19 % or more but less than 39 % and of a
                           water content, calculated by weight, of the
                            non-fatty matter not exceeding 62 % (exclu­
                            ding cheeses produced from whey)                  5120 22
                            for exports to :
                            — Austria                                                               —
                            — Zone D, Ceuta, Melilla and Andorra                                  28-60
                            — Zone E                                                              24-36
                            — Canada                                                               13-31
                            — Switzerland                                                           2-76
                            — Other destinations                                                  74-40
                      (dd) Of 39 % or more :
                            (11 ) Asiago, Caciocavallo, Montasio, Provolone,
                                  Ragusano                                    5120 31
                                  for exports to :
                                  — Zone D, Ceuta, Melilla and Andorra                             42-83
                                  —   Zone E                                                     124-00
                                  —   Canada                                                     106-52
                                  —   Switzerland                                                  42-66
                                  —   Other destinations                                         124-00
 ---pagebreak--- No L 69/30 Official Journal of the European Communities                                    12. 3 . 82
                                                                                   Refund
   CCT
  heading          Description                                     Code       (in ECU/ 1 00 kg
    No                                                                           net weight
                                                                         unless otherwise indicated)
04.04         (22) Danbo, Edam, Fontal, Fontina, Fynbo,
(cont'd)            Gouda, Havarti, Maribo, Samsø, Tilsit        5120 44
                    for exports to :
                    — Austria                                                         —
                    — Zone D, Ceuta, Melilla and Andorra                            42-83
                    — Zone E                                                          —
                    — Canada                                                         13-20
                    — Switzerland                                                     9-65
                    — Other destinations                                            85-81
              (33) Butterkäse, Esrom, Italico, Kernhem,
                    Saint-Nectaire, Saint-Paulin, Taleggio       5120 54
                    for exports to :
                    — Austria                                                         —
                    — Zone D, Ceuta, Melilla and Andorra                            42-83
                    —   Zone E                                                        —
                    —   Canada                                                       11-41
                    —   Switzerland                                                   9-65
                    —   Other destinations                                          74-17
               (44) Cantal, Cheshire, Wensleydale, Lanca­
                    shire, Double Gloucester, Blarney            5120 58
                    for exports to :
                    — Austria                                                         —
                    — Zone D, Ceuta, Melilla and Andorra                            35-60
                    —   Zone E                                                      40-04
                    —   Canada                                                       18-47
                    —   Switzerland                                                  19-34
                    —   Other destinations                                          87-56
               (55) Salted ricotta, of a fat content, by weight,
                    of 30 % or more                              5120 59
                    for exports to :
                    — Zone E                                                         16-16
                    — Canada                                                          6-21
                    — Other destinations                                            40-37
               (66) Feta                                         5120 82
                    for exports to :
                    — Zone D, Ceuta, Melilla and Andorra                          26-57 0
                    — Zone E                                                      19-32 0
                    — Canada                                                      10-72 0
                    — Switzerland                                                   2-99 0
                    — Jordan, Iraq, Iran, the Arabian Penin­
                        sula   and    Mediterranean    countries
                        except Zone D                                             76-25 0
                    — Other destinations                                          70-00 0
               (77) Colby, Monterey                              5120 83
                    for exports to :
                    — Austria                                                         —
                    — Zone D, Ceuta, Melilla and Andorra                             35-60
                    —   Zone E                                                       35-04
                    —   Canada                                                       13-47
                    —   Switzerland                                                  19-34
                    —   Other destinations                                           87-56
 ---pagebreak--- 12. 3 . 82                Official Journal of the European Communities                              No L 69/31
                                                                                                Refund
   CCT
                                   Description                                 Code        (in ECU/ 1 00 kg
  heading                                                                                     net weight
    No
                                                                                      unless otherwise indicated)
04.04                         (88) Kefalotyri, Kefalograviera and Kasseri
(cont'd)                            manufactured exclusively from sheep's
                                    and/or goats' milk                        5120 84
                                    for exports to :
                                    — Zone D, Ceuta, Melilla and Andorra                         42-83
                                    —   Zone E                                                  124-00
                                    —   Canada                                                  106-52
                                    —   Switzerland                                              42-66
                                    —   Other destinations                                      124-00
                               (99) Other (excluding cheeses produced from
                                    whey), of a water content, calculated by
                                    weight, of the non-fatty matter :
                                    (aaa) Exceeding 47 % but not exceeding
                                          52%                                 5120 87
                                          for exports to :
                                          — Austria                                               —
                                          — Zone      D,   Ceuta, Melilla and
                                              Andorra                                            35-60
                                          —   Switzerland                                        19-34
                                          —   Zone E                                             35-04
                                          —    Canada                                            13-47
                                          —    Other destinations                                87-56
                                    (bbb) Exceeding 52 % but not exceeding
                                          62%                                 5120 92
                                          for exports to :
                                          — Austria                                                —
                                          — Zone       D,  Ceuta, Melilla and
                                              Andorra                                            42-83
                                          —    Zone E                                            34-33
                                          —    Canada                                             13-20
                                          —    Switzerland                                         9-65
                                          —    Other destinations                                85-81
           ex c) Exceeding 72 % (excluding cheeses produced from whey) :
                 1 . In immediate packings of a net capacity not exceeding
                     500 grams :
                     (aa) Cottage cheese of a fat content, by weight in the
                          dry matter, not exceeding 25 %                      5121 11
                          For exports to :
                          — Austria                                                                —
                          — Zone D, Ceuta, Melilla and Andorra                                     —
                          — Zone E                                                                 —
                          — Canada                                                                 —
                          — Switzerland and Liechtenstein                                          —
                          — Other destinations                                                    13-04
                     (bb) Cream cheese of a water content, calculated by
                          weight, of the non-fatty matter, exceeding 77 %
                          but not exceeding 81 % and of a fat content, by
                          weight in the dry matter :
                          (11 ) Of 60 % or more but less than 70 %            5121 20
                                 For exports to :
                                 — Austria                                                         —
                                 — Zone D, Ceuta, Melilla and Andorra                              —
                                 —   Zone E                                                        —
                                 —   Canada                                                        —
                                 —   Switzerland and Liechtenstein                                 —
                                                                                  I
                                 —   Other destinations                             I             23-56
 ---pagebreak--- No L 69/32                        Official Journal of the European Communities                                 12. 3 . 82
                                                                                                       Refund
   CCT
  heading                                   Description                                Code       (in ECU/ 1 00 kg
    No                                                                                               net weight
                                                                                             unless otherwise indicated)
04.04                             (22) Of 70 % or more                               5121 30
(cont'd)                                 For exports to :
                                         — Austria
                                         — Zone D, Ceuta, Melilla and Andorra
                                         — Zone E
                                         — Canada
                                         — Switzerland and Liechtenstein
                                         — Other destinations                                           29-64
                             (cc) Other                                              5121 40             —
                        2. Other :
                             (aa) Cottage cheese                                     5121 50             —
                             (bb) Cream cheese of a water content, calculated by
                                  weight of the non-fatty matter, exceeding 77 %
                                  but not exceeding 81 % and of a fat content, by
                                  weight in the dry matter :
                                  ( 11 ) Of 60 % or more but less than 70 %          5121 60
                                         For exports to :
                                         — Austria
                                         — Zone D, Ceuta, Melilla and Andorra
                                         — Zone E
                                         — Canada
                                         — Switzerland and Liechtenstein
                                         — Other destinations                                           23-56
                                  (22) Of 70 % or more                               5121 70
                                         For exports to :
                                         — Austria
                                         — Zone D, Ceuta, Melilla and Andorra
                                         —  Zone E
                                         —  Canada
                                         —  Switzerland and Liechtenstein
                                         —  Other destinations                                          29-64
                             (cc) Other                                              5121 80             —
           ex II. Other (excluding cheeses produced from whey) :
                  ex a) Grated or powdered of a fat content, by weight, exceeding
                        20 % , of a lactose content, by weight, less than 5 % and of
                        a dry matter content, by weight :
                        (1 ) Of 60 % or more but less than 80 %                      5310 05
                              For exports to :
                              — Zone E                                                                  1 1-52
                              — Canada                                                                  11-82
                              — Other destinations                                                      48-31
                        (2) Of 80 % or more but less than 85 %                       5310 11
                              For exports to :
                              — Zone E                                                                  14-97
                              — Canada                                                                  15-77
                              — Other destinations                                                      64-41
                        (3) Of 85 % or more but less than 95 %                       5310 22
                              For exports to :
                              — Zone E                                                                  15-90
                              — Canada                                                                  16-24
                              — Other destinations                                                      68-44
                        (4) Of 95 % or more                                          5310 31
                              For exports to :
                              — Zone E                                                                  17-77
                              — Canada                                                                  18-72
                              — Other destinations                                                      76-49
 ---pagebreak--- 12. 3 . 82                           Official Journal of the European Communities                           No L 69/33
                                                                                                         Refund
   CCT
  heading                                    Description                                Code        (in ECU/ 1 00 kg
    No                                                                                                 net weight
                                                                                               unless otherwise indicated)
23.07      Sweetened forage ; other preparations of a kind used in animal feeding :
           ex B. Other, containing starch, glucose or glucose syrup falling within
                 subheadings 17.02 B and 21.07 F II, or milk products :
                  I. Containing starch, or glucose or glucose syrup :
                     a) Containing no starch or containing 10 % or less, by weight, of
                         starch :
                         (3) Containing 50 % or more but less than 75 %, by weight,
                             of milk products of which content of milk in powder or
                             granules (excluding whey), by weight, is (8) :
                             (aa) Less than 30 %                                       5700 13             —
                             (bb) 30 % or more but less than 40 %                      5700 23            11-84
                             (cc) 40 % or more but less than 50 %                      5700 33            15-54
                             (dd) 50 % or more but less than 60 %                      5700 42            19-24
                             (ee) 60 % or more but less than 70 %                      5700 52            22-94
                             (ff) 70 % or more                                         5700 62            26-64
                         (4) Containing 75 % or more, by weight, of milk products, of
                             which content of milk in powder or granules (excluding
                             whey), by weight, is (8) :
                             (aa) Less than 30 %                                       5800 13             —
                             (bb) 30 % or more but less than 40 %                      5800 23            11-84
                             (cc) 40 % or more but less than 50 %                      5800 32            15-54
                             (dd) 50 % or more but less than 60 %                      5800 42            19-24
                             (ee) 60 % or more but less than 70 %                      5800 52            22-94
                             (ff) 70 % or more but less than 75 %                      5800 62            26-64
                             (gg) 75 % or more but less than 80 %                      5800 72            28-49
                             (hh) 80 % or more                                         5800 82            30-34
                 II. Containing no starch, glucose or glucose syrup, but containing
                     milk products of which content of milk in powder or granules
                     (excluding whey), by weight, is (8) :
                     (a) 50 % or more but less than 60 %                               5900 12            19-24
                     (b) 60 % or more but less than 70 %                               5900 22            22-94
                     (c) 70 % or more but less than 80 %                               5900 32            26-64
                     (d) 80 % or more                                                  5900 42            30-34
 ---pagebreak---  No L 69/34                              Official Journal of the European Communities                                     12. 3 . 82
 (') When the product falling within this subheading is a mixture containing added whey and/or added lactose, no export refund
      shall be granted.
      When completing customs formalities, the applicant shall state on the declaration provided for this purpose, whether or not
     whey and/or lactose have been added to the product.
(2) The weight of the added non-lactic matter and/or added whey and/or added lactose shall not be taken into account for the
      purpose of calculation of the fat content by weight. When the product falling within this subheading is a mixture containing
      added whey and/or added lactose, the added whey and/or added lactose shall not be taken into account in the calculation of the
     amount of refund.
     When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
     — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
          and, in particular,
     — the lactose content of the added whey.
(4) The weight of added non-lactic matter and/or added whey and/or added lactose shall not be taken into account for the purpose
     of calculating the fat content, by weight.
     The refund per 100 kg of product falling within this subheading shall be equal to the sum of the following components :
     (a) the amount per kilogram shown, multiplied by the weight of the lactic part contained in 1 00 kg of product ; however, where
          whey and/or lactose have been added to the product, the amount per kilogram shown shall be multiplied by the weight of
          lactic part excluding the weight of added whey and/or added lactose, contained in 1 00 kg of product ;
     (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68.
     When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
     — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
         and, in particular,
     — the lactose content of the added whey.
(*) The refund on 1 00 kg of product falling within this subheading is equal to the sum of the following elements :
     (a) the amount per 100 kg shown ; however, where whey and/or lactose have been added to the product, the amount per 100 kg
         shown shall be :
         — multiplied by the weight of the lactic part other than the added whey and/or added lactose contained in 100 kg of
              product, and then
         — divided by the weight of the lactic part contained in 100 kg of product ;
     (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68.
     When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
     — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
         and, in particular,
     — the lactose content of the added whey.
(*) No refund shall be applicable to cheese rinds and cheese wastes falling within heading No 04.04 of the Common Customs
     Tariff. Products unfit as such for human consumption shall be regarded as cheese wastes.
Q This amount applies to the net weight, minus the weight of the brine.
(') When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
     — the skimmed-milk powder content, by weight,
     — the content by weight of the added whey and/or lactose, and
     — the lactose content of the added whey
     per 100 kg of finished product.
N.B. : — Zones A, B, C, D and E are those defined in Regulation (EEC) No 1098/68, as last amended by Regulation (EEC) No
              242/80.
         — 'Countries of the Arabian Peninsula' are to be understood in the sense of this Regulation as the following countries situ­
              ated in the Arabian Peninsula and the territories there connected : Saudi Arabia, Bahrain, Qatar, Kuwait, Sultanate of
              Oman, Union of Arab Emirates (Abu Dhabi, Dubai, Sharjah, Ajman, Umm al Qawain, Fujairah, Ras al Khaimah),
              Yemen Arab Republic (Yemen North) and People's Democratic Republic of Yemen (Yemen South).
The weight of non-milk fat should be disregarded for the purposes of calculating fat content, by weight.