CELEX: 31975R2693
Language: en
Date: 1975-10-24 00:00:00
Title: Regulation (EEC) No 2693/75 of the Commission of 23 October 1975 fixing the import levies on calves and adult bovine animals and on beef and veal other than frozen

24. 10 . 75                             Official Journal of the European Communities                          No L 273/9
                              REGULATION (EEC) No 2693/75 OF THE COMMISSION
                                                      of 23 October 1975
              fixing the import levies on calves and adult bovine animals and on beef and veal
                                                       other than frozen
THE COMMISSION OF THE EUROPEAN                                     HAS ADOPTED THIS REGULATION :
COMMUNITIES,
Having regard to the Treaty establishing the European                                       Article 1
Economic Community ;
Having regard to Council Regulation (EEC) No                      The levies referred to in Articles 10 and 12 of Regula­
805/68 (') of 27 June 1968 on the common organiza­                 tion (EEC) No 805/68 are hereby fixed as shown in
tion of the market in beef and veal, as last amended               the Annex to this Regulation .
by Regulation (EEC) No 1855/74 (2), and in particular
the second line of Article 10(7), and Article 12(7)
thereof ;                                                                                   Article 2
Whereas the import levies on calves and adult bovine
animals and on beef and veal other than frozen were                To be classified as products falling within subheadings
                                                                   02.01 A II a) 1 aa) and 02.01 A II a) 1 bb), products
fixed by Regulation (EEC) No 2070/75 (3), as last
                                                                   must correspond to the definition contained in Article
amended by Regulation (EEC) No 2629/75 (4) ;
                                                                   2 of Regulation (EEC) No 2249/73 (5).
Whereas it follows from applying the rules and other
provisions contained in amended Regulation (EEC)
No 2070/75 to the quotations and other information                                          Article 3
known to the Commission that the levies at present in
force should be altered as shown in the Annex to this              This Regulation shall enter into force on 27 October
Regulation ,                                                       1975 .
              This Regulation shall be binding in its entirety and directly applicable in all Member
              States .
              Done at Brussels , 23 October 1975 .
                                                                            For the Commission
                                                                              P.J. LARDINOIS
                                                                         Member of the Commission
(')  OJ No  L 148 , 28 . 6. 1968 , p. 24.
(2)  OJ No  L 195,  18 . 7. 1974, p. 14.
(3)  OJ No  L 210,  8 . 8 . 1975, p. 9.
(4 ) OJ No  L 268 , 17. 10 . 1975, p. 13 .                         (5) OJ No L 230, 18 . 8 . 1973, p. 15.
 ---pagebreak--- No L 273/ 10                           Official Journal of the European Communities                                     24. 10. 75
                                                                 ANNEX
                  Levies applicable from 27 October 1975 to imports from third countries (*)
                                                                                                                       (in u.a.1100 kg)
      CCT                                                                                              Austria
                                                                                                                         Other third
    heading                                         Description of goods                              Sweden
                                                                                                                          countries
      No                                                                                             Switzerland
                                                                                                              Live weight
01.02             Live animals of the bovine species :
                  A. Domestic species :
                      II. Other :
                          a ) Calves                                                                 34-490 (b )           43-820 (b )
                          b) Other :
                              1 . Cows for immediate slaughter, the meat of which is
                                  intended for processing (a )                                       34-490
                              2 . Other :
                                  aa) Not yet having any permanent teeth, of a weight
                                       of not less than 350 kg but not more than 450 kg
                                       in the case of male animals, or of not less than
                                       320 kg but not more than 420 kg in the case of
                                       female animals (c)                                                                  43-820
                                  bb ) Other                                                         34-490 (b)            43-820 (b)
                                                                                                               Net weight
02.01             Meat and edible offals of the animals falling within heading No
                  01.01, 01.02, 01.03 or 01.04, fresh, chilled or frozen :
                  A. Meat :
                      II. Of bovine animals :
                          a) Of domestic bovine animals :
                              1 . Fresh or chilled :
                                  aa) Of calves :
                                        11 . Carcases and half-carcases                                65-531              83-258
                                        22. Separated or unseparated forequarters                      52-425              66-606
                                        33 . Separated or unseparated hindquarters                     78-637              99-910
                                   bb ) Of adult animals :
                                        11 . Carcases, half-carcases or ' compensated' quar­
                                             ters :                                              j
                                             aaa ) Carcases of a weight of not less than 180
                                                    kg but not more than 270 kg and half­
                                                    carcases or 'compensated' quarters of a
                                                    weight of not less than 90 kg but not
             1                                      more than 135 kg, with a low degree of
              :                                     ossification of the cartilages (more es­
                                                    pecially those of the symphysis pubis and
              i                                     the vertebral apophyses), the meat of
                                                    which is of a light pink colour and the
                                                     fat of which, of extremely fine structure,
                                                     is white to light yellow in colour (c)                                 83-258
                |                             bbb ) Other                                               65-531              83-258
                i
                j                       22. Forequarters :
                                              aaa ) Of a weight of not less than 45 kg but                          i
                                                     not more than 68 kg, with a low degree
                                                     of ossification of the cartilages (more
                                                     especially those of the vertebral apo­
                                                     physes), the meat of which is of a light
                                                     pink colour and the fat of which, of
                                                     extremely fine structure, is white to light
                                                     yellow in colour (c)                                            j      66-606
                                              bbb) Other                                           i    52-425      j       66-606
 ---pagebreak---                                                                                                                           t
24 . 10 . 75                                Official Journal of the European Communities                                                No L 273/ 11
                                                                                                                                         (iin u.a .1100 kg)
      CCT        1                                                                                                        Austria
                                                                                                                          Sweden
                                                                                                                                            Other third
     heading                                            Description of goods                                             Switzerland         countries
        No        [
                 i                                                                                                                 Net weight
02.01                                         33 . Hindquarters :
(cont'd)
                                                    aaa) Of a weight of not less than 45 kg but
                                                         not more than 68 kg (not less than 38 kg
                                                         but not more than 61 kg in the case of
                                                         'Pistola' cuts), with a low degree of
                                                         ossification of the cartilages (more es­
                                                         pecially those of the vertebral apophyses),
                                                         the meat of which is of a light pink
                                                         colour and the fat of which, of extremely
                                                          fine structure, is white to light yellow in
                                                          colour ( c)                                                                          99-910
                                                     bbb) Other                                                             78-637             99-910
                                           cc) Other cuts of veal and beef :
                                               11 . Unboned (bone-in)                                                       98-297            124-887
                                               22. Boned or boneless                                                       112-437            142-853
 02.06                     Meat and edible meat offals (except poultry liver), salted, in brine,
                           dried or smoked :
                           C. Other :
                                I. Of domestic bovine animals :
                                   a) Meat :
                                       1 . Unboned (bone-in )                                                                98-297            124-887
                                       2 . Boned or boneless                                                                112-437            142-853
  (') In accordance with Regulation (EEC) No 1599/75 provides that the levies are not applied to imports into the French overseas departments of
      products originating in the African , Caribbean and Pacific States or in the 'overseas countries and territories'.
  (a) Entry under this subheading is subject to conditions to be determined by the competent authorities and to the special conditions at present
      applicable to cows imported under the bilateral agreement on cattle for the food processing industry between the European Communities
      and Austria .
  (b) Where these products are imported under the conditions set out in Article 11 of Council Regulation (EEC) No 805/68 of 27 June 1968 and
      in the provisions adopted for its application, the levy is either refunded or not collected in accordance with those provisions.
  (c) Entry under this subheading is subject to the production of the certificate referred to in paragraph 2 (c) of Protocol 1 , Annex I to the
      trade agreement between the EEC and the Socialist Federal Republic of Yugoslavia.