CELEX: 31987R0462
Language: en
Date: 1987-02-14 00:00:00
Title: Commission Regulation (EEC) No 462/87 of 13 February 1987 fixing the export refunds on milk and milk products

No L 46/20                                Official Journal of the European Communities                                  14. 2. 87
                                        COMMISSION REGULATION (EEC) No 462/87
                                                       of 13 February 1987
                                    fixing the export refunds on milk and milk products
THE COMMISSION OF THE EUROPEAN COMMUNITIES,                         — the economic aspect of the proposed exports ;
Having regard to the Treaty establishing the European               Whereas Article 3 (1 ) of Regulation (EEC) No 876/68
Economic Community,                                                 provides that when prices within the Community are
                                                                    being determined account should be taken of the ruling
                                                                    prices which are most favourable for exportation, and that
Having regard to the Act of Accession of Spain and                  when prices in international trade are being determined
Portugal,                                                           particular account should be taken of :
                                                                    (a) prices ruling on third country markets ;
Having regard to Council Regulation (EEC) No 804/68 of              (b) the most favourable prices in third countries of desti­
27 June 1968 on the common organization of the market                    nation for third country imports ;
in milk and milk products ('), as last amended by Regula­
tion (EEC) No 231 /87 (2), and in particular Article 17(4)          (c) producer prices recorded in exporting third countries,
thereof,                                                                 account being taken, where appropriate, of subsidies
                                                                         granted by those countries ; and
Having regard to the opinion of the Monetary Committee,             (d) free-at-Community-frontier offer prices ;
                                                                    Whereas Article 4 of Regulation (EEC) No 876/68
Whereas Article 17 of Regulation (EEC) No 804/68                    provides that the world market situation or the specific
provides that the difference between prices in inter­               requirements of certain markets may make it necessary to
national trade for the products listed in Article 1 of that         vary the refund on the products listed in Article 1 of
Regulation and prices for those products within the                 Regulation (EEC) No 804/68 according to destination ;
Community may be covered by an export refund ;
                                                                    Whereas Article 5 ( 1 ) of Regulation (EEC) No 876/68
Whereas Council Regulation (EEC) No 876/68 of 28 June               provides that the list of products on which export refunds
1968 laying down general rules for granting export                  are granted and the amount of such refunds should be
refunds on milk and milk products and criteria for fixing           fixed at least once every four weeks ; whereas the amount
the amount of such refunds (3), as last amended by Regu­            of the refund may, however, remain at the same level for
lation (EEC) No 1344/86 (4), provides that when the                 more than four weeks ;
refunds on the products listed in Article 1 of Regulation
(EEC) No 804/68 , exported in the natural state, are being          Whereas Article 2 of Commission Regulation (EEC) No
fixed account must be taken of :                                     1098/68 of 27 July 1968 on detailed rules for the applica­
                                                                    tion of export refunds on milk and milk products (*), as
— the existing situation and the future trend with regard           last amended by Regulation (EEC) No 3812/85 (*),
     to prices and availabilities of milk and milk products         provides that the refund on products falling within
     on the Community market and prices for milk and                subheading 04.02 B is equal to the sum of two compo­
     milk products in international trade,                          nents, the first representing the quantity of milk products
                                                                    and the second representing the quantity of added
— marketing costs and the most favourable transport                 sucrose ; whereas, however, the latter component applies
     charges from Community markets to ports or other               only if the added sucrose was produced from beet or cane
     points of export in the Community, as well as costs            harvested within the Community ;
     incurred in placing the goods on the market of the
     country of destination,
                                                                    Whereas for the products falling within subheading 04.02
— the aims of the common organization of the market                  B II a) or 04.02 B II b) 1 with a fat content not exceeding
     in milk and milk products which are to ensure equili­          9,5 % by weight, the first component referred to above is
     brium and the natural development of prices and                 fixed for 1 00 kilograms of the whole product ; whereas,
     trade on this market,                                           for the other products falling within subheading 04.02 B,
                                                                     this component is calculated by multiplying the basic
— the need to avoid disturbances on the Community                    amount by the milk product content of the product in
     market, and
                                                                     question ; whereas this basic amount is the refund on one
                                                                     kilogram of milk products contained in the product ;
(') OJ  No  L  148, 28 . 6. 1968, p. 13 .
 2  OJ  No  L  25, 28 . 1 . 1987, p. 3.
0   OJ  No  L  155, 3. 7. 1968, p. 1 .                               (*) OJ No L 184, 29 . 7. 1968, p. 10.
(«) OJ  No  L  119, 8 . 5. 1986, p. 36.                              («) OJ No L 368, 31 . 12. 1985, p. 3 .
                                                            /
 ---pagebreak--- 14. 2. 87                                Official Journal of the European Communities                             No L 46/21
Whereas the second component is calculated by multi­               Whereas it follows from applying these detailed rules to
plying the sucrose content of the product by the basic             the present situation on the market in milk and milk
amount of the refund valid on the day of exportation for           products, and in particular to prices for these products
the products listed in Article 1 (1 ) (d) of Council Regula­       within the Community and on the world market, that the
tion (EEC) No 1785/81 of 30 June 1981 on the common                refund should be as set out in the Annex hereto ;
organization of the markets in the sugar sector (J), as last
amended by Regulation (EEC) No 229/87 (2) ;                        Whereas, pursuant to Article 275 of the Act of Accession
                                                                   of Spain and Portugal, refunds may be granted in the case
Whereas, if the refund system is to operate normally,              of exports to Portugal ; whereas, in the light of the
refunds should be calculated on the following basis :              situation and the level of prices no refund should be fixed
— in the case of currencies which are maintained in rela­
                                                                   in the case of exports to Portugal ;
     tion to each other at any given moment within a band          Whereas the measures provided for in this Regulation are
     of 2,25 % , a rate of exchange - based on their central       in accordance with the opinion of the Management
     rate, multiplied by the corrective factor provided for in     Committee for Milk and Milk Products,
     the last paragraph of Article 3 (1 ) of Council Regula­
     tion (EEC) No 1676/85 (3),
                                                                   HAS ADOPTED THIS REGULATION :
— for other currencies, an exchange rate based on the
     arithmetic mean of the spot market rates of each of
                                                                                            Article 1
     these currencies recorded over a given period in rela­
     tion to the Community currencies referred to in the           1 . The export refunds referred to in Article 1 7 of Regu­
     previous indent, and the aforesaid coefficient ;              lation (EEC) No 804/68 on products exported in the
                                                                   natural state shall be as set out in the Annex hereto .
Whereas the level of refund for cheeses is calculated for
products intended for direct consumption ; whereas the             2. There shall be no refunds for exports to Zone E for
cheese rinds and cheese wastes are not products intended           products falling within heading Nos 04.01 , 04.02, 04.03
for this purpose ; whereas, to avoid any confusion in inter­       and 23.07 of the Common Customs Tariff.
pretation, it should be specified that there will be no
refund for these products which fall within heading No             3 . There shall be no refunds for exports to Portugal,
04.04 ;                                                            including the Azores and Madeira for milk and milk
                                                                   products listed in Article 1 of Regulation (EEC) No
Whereas Commission Regulation (EEC) No 896/84 (4), as              804/68 .
amended by Regulation (EEC) No 2881 /84 (*), laid down
additional provisions concerning the granting of refunds                                    Article 2
on the change from one milk year to another ; whereas
those provisions provide for different refunds according to        This Regulation shall enter into force on 16 February
the date of manufacture of the products ;                          1987 .
                    This Regulation shall be binding in its entirety and directly applicable in all Member
                    States .
                    Done at Brussels, 13 February 1987.
                                                                             For the Commission
                                                                              Frans ANDRIESSEN
                                                                                 Vice-President
(') OJ   No L  177, 1 . 7. 1981 , p. 4.
(2) OJ   No L  25, 28 . 1 . 1987, p. 1 .
(3) OJ   No L  164, 24. 6. 1985, p. 1 .
(4) OJ   No L  91 , 1 . 4. 1984, p. 71 .
ft OJ No L 272, 13. 10. 1984, p. 16.
 ---pagebreak---   No L 46/22                            Official Journal of the European Communities                                   14. 2. 87
                                                                ANNEX
              to the Commission Regulation of 13 February 1987 fixing the export refunds on milk and
                                                             milk products
                                                                                                               Refund
        CCT
                                                                                              Code
                                                                                                          (in ECU/ 100 kg
      heading                                     Description
         No
                                                                                                             net weight
                                                                                                     unless otherwise indicated)
  04.01       Milk and cream, fresh, not concentrated or sweetened :
              ex A. Other than whey, of a fat content, by weight, not exceeding 6 % (') :
                      I. Yoghourt, kephir, curdled milk, buttermilk and other fermented
                          or acidified milk :
                          a) In immediate packings of a net capacity of two litres or less :
                             (1 ) Of a fat content, by weight, not exceeding 1,5 %           011005               8,95
                             (2) Of a fat content, by weight, exceeding 1,5 % but not
                                   exceeding 3 %                                             0110 15            12,62
                             (3) Of a fat content, by weight, exceeding 3 %                  0110 20            16,07
\                         b) Other :
                             (1 ) Of a fat content, by weight, not exceeding 1,5 %           0110 25              8,95
                             (2) Of a fat content, by weight, exceeding 1,5 % but not
                                   exceeding 3 %                                             0110 35            12,62
                             (3) Of a fat content, by weight, exceeding 3 %                  0110 40            16,07
                     II . Other :
                          a) In immediate packings of a net capacity of two litres or less
                             and of a fat content, by weight :
                             1 . Not exceeding 4 % :
                                  (aa) Of a fat content, by weight, not exceeding 1 ,5 %     0130 10              8,95
                                  (bb) Of a fat content, by weight, exceeding 1,5 % but not
                                       exceeding 3 %                                         0130 22            12,62
                                  (cc) Of a fat content, by weight, exceeding 3 %            0130 31            16,07
                             2. Exceeding 4 %                                                0140 00             18,37
                          b) Other, of a fat content, by weight :
                              1 . Not exceeding 4 % :
                                  (aa) Of a fat content, by weight, not exceeding 1,5 %      0150 10              8,95
                                  (bb) Of a fat content, by weight, exceeding 1,5 % but not
                                       exceeding 3 %                                         0150 21             12,62
                                  (cc) Of a fat content, by weight, exceeding 3 %            0150 31             16,07
                              2. Exceeding 4 %                                               0160 00             18,37
 ---pagebreak--- 14. 2. 87                              Official Journal of the European Communities                            No L 46/23
                                                                                                           Refund
      CCT
                                                                                          Code        (in ECU/ 100 kg
    heading                                     Description
                                                                                                         net weight
       No
                                                                                                 unless otherwise indicated)
04.01       ex B. Other, excluding whey, of a fat content, by weight (') :
(cont'd)
                   ex     I. Exceeding 6 % but not exceeding 21 % :
                              (a) Of a fat content, by weight, not exceeding 10 %       0200 05              22,94
                              (b) Of a fat content, by weight, exceeding 10 % but not
                                   exceeding 17 %                                       0200 11              34,18
                              (c) Of a fat content, by weight, exceeding 17 %           0200 21              50,23
                        II. Exceeding 21 % but not exceeding 45 % :
                              (a) Of a fat content, by weight, not exceeding 35 %       0300 12              59,40
                              (b) Of a fat content, by weight, exceeding 35 % but not
                                   exceeding 39 %                                       0300 13              91,50
                              (c) Of a fat content, by weight, exceeding 39 %           0300 20            100,67
                       III. More than 45 % :
                              (a) Of a fat content, by weight, not exceeding 68 %       0400 11            114,44
                              (b) Of a fat content, by weight, exceeding 68 % but not
                                   exceeding 80 %                                       0400 22            167,17
                               (c) Of a fat content, by weight, exceeding 80 %          0400 30            194,68
04.02       Milk and cream, preserved, concentrated or sweetened :
            A. Not containing added sugar (2) :
                II. Milk and cream, in powder or granules :
                    a) In immediate packings of a net capacity of 2,5 kilograms or less
                       and of a fat content, by weight :
                        1 . Not exceeding 1,5%                                          0620 00             107,00
                       2. Exceeding 1,5 % but not exceeding 27 % :
                            (aa) Of a fat content, by weight, not exceeding 11 %        0720 00             107,00
                            (bb) Of a fat content, by weight, exceeding 11 % but not
                                    exceeding 17 %                                       0720 20            132,73
                             (cc) Of a fat content, by weight, exceeding 17 % but not
                                    exceeding 25 %                                       0720 30            141,53
                             (dd) Of a fat content, by weight, exceeding 25 %            0720 40            153,70
                        3. Exceeding 27 % but not exceeding 29 % :
                             (aa) Of a fat content, by weight, not exceeding 28 %        0820 20            155,10
                             (bb) Of a fat content, by weight, exceeding 28 %            0820 30            156,73
 ---pagebreak---   No L 46/24                    Official Journal of the European Communities                                 14. 2. 87
                                                                                                     Refund
        CCT
                                                                                  Code          (in ECU/ 100 kg
      heading                            Description
         No
                                                                                                   net weight
                                                                                           unless otherwise indicated)
  04.02          4. Exceeding 29 % :
  (cont'd)
                     (aa) Of a fat content, by weight, not exceeding 41 %       0920 10              159,06
                     (bb) Of a fat content, by weight, exceeding 41 % but not
                            exceeding 45 %                                      0920 30              172,92
                     (cc) Of a fat content, by weight, exceeding 45 % but not
                            exceeding 59 %                                      0920 40              177,72
                     (dd) Of a fat content, by weight, exceeding 59 % but not
                            exceeding 69 %                                      0920 50              194,63
\                    (ee) Of a fat content, by weight, exceeding 69 % but not
                            exceeding 79 %                                      0920 60              206,33
                     (ff) Of a fat content, by weight, exceeding 79 %           0920 70              218,35
              b) Other, of a fat weight content :
                 1 . Not exceeding 1,5 %                                        1020 00              107,00
                 2. Exceeding 1,5 % but not exceeding 27 % :
                     (aa) Of a fat content, by weight, not exceeding 11 %       1120 10              107,00
                     (bb) Of a fat content, by weight, exceeding 11 % but not
                            exceeding 17 %                                      1120 20              132,73
                     (cc) Of a fat content, by weight, exceeding 17 % but not
                            exceeding 25 %                                      1120 30              141,53
                     (dd) Of a fat content, by weight, exceeding 25 %           1120 40              153,70
                 3. Exceeding 27 % but not exceeding 29 % :
                     (aa) Of a fat content, by weight, not exceeding 28 %       1220 20              155,10
                      (bb) Of a fat content, by weight, exceeding 28 %          1220 30              156,73
                 4. Exceeding 29 % :
      -
                      (aa) Of a fat content, by weight, not exceeding 41 %       1320 10             159,06
                      (bb) Of a fat content, by weight, exceeding 41 % but not
                            exceeding 45 %                                       1320 30              172,92
                      (cc) Of a fat content, by weight, exceeding 45 % but not
                            exceeding 59 %                                       1320 40              177,72
                      (dd) Of a fat content, by weight, exceeding 59 % but not
                             exceeding 69 %                                      1320 50              194,63
                       (ee) Of a fat content, by weight, exceeding 69 % but not                       206,33
                                                                                 1320 60
                             exceeding 79 %
                       (ff) Of a fat content, by weight, exceeding 79 %          1320 70 1            218,35
 ---pagebreak---  14. 2. 87                            Official Journal of the European Communities                                No L 46/25
                                                                                                              Refund
       CCT
                                               Description                                 Code          (in ECU/ 100 kg
     heading
        No                                                                                                  net weight
                                                                                                    unless otherwise indicated)
 04.02       III. Milk and cream, other than in powder or granules :
 (cont'd)
                  a) In immediate packings of a net content-of 2,5 kg or less and of a
                     fat content by weight not exceeding 11 % :
                     1 . Of a fat content, by weight, not exceeding 8,9 % and of a
                          non-fat lactic dry matter content :
                          (aa) Of less than 1 5 % and of a fat content :
                                (11 ) Not exceeding 3 %, by weight                       1420 12                —
l                               (22) Exceeding 3 % , by weight                           1420 22               16,07
                          (bb) Of 1 5 % or more and of a fat content :
                                (11 ) Not exceeding 3 % , by weight                      1420 50               25,68
                                (22) Exceeding 3 % , by weight, but not exceeding 7,4 %  1420 60               32,56
                                (33) Exceeding 7,4 %                                     1420 70               40,57
                     2. Other, of a non fat lactic dry matter content :                           l
                          (aa) Of less than 15 % , by weight                             1520 10               29,59
                          (bb) Of 1 5 % or more, by weight                               1520 20               48,10
                  b) Other, of a fat content, by weight :
                      1 . Not exceeding 45 % and of a non fat lactic dry matter                                                 ■
                          content :
                          (aa) Of less than 1 5 % and of a fat content :                          l
                                (11 ) Not exceeding 3 % , by weight                      1620 70                 —
                                (22) Exceeding 3 % , by weight, but not exceeding 8,9 %  1630 00                16,07
                                (33) Exceeding 8,9 % , by weight, but not exceeding
                                       11 %                                              1630 10                29,59
                                (44) Exceeding 11 % , by weight, but not exceeding 21 %  1630 20                36,47
                                (55) Exceeding 21 % , by weight, but not exceeding 39 %  1630 30                59,40
                                (66) Exceeding 39 %                                      1630 40              100,67
                           (bb) Of 1 5 % or more and of a fat content :
                                 (11 ) Not exceeding 3 % , by weight                     1630 50                25,68
                                 (22) Exceeding 3 % , by weight, but not exceeding 7,4 % 1630 60                32,56
                                 (33) Exceeding 7,4 % , by weight, but not exceeding
                                       8,9 %                                              1630 70               40,57
                                 (44) Exceeding 8,9 %                                     1630 80               48,10
                      2. Exceeding 45 %                                                   1720 00              114,44
 ---pagebreak--- No L 46/26                          Official Journal of the European Communities                                    14. 2. 87
                                                                                                            Refund
      CCT
                                                                                          Code        (in ECU/ 100 kg
    heading                                     Description
       No
                                                                                                         net weight
                                                                                                 unless otherwise indicated)
04.02       B. Containing added sugar :
(cont'd)
                   I. Milk and cream, in powder or granules :
                      ex b) Other, excluding whey :
                            1 . In immediate packings of a net capacity of 2,5 kilo­
                                grams or less and of a fat content, by weight :
                                (aa) Not exceeding 1,5 %                                2220 00           1,0700 0
                                                                                                            per kg
                                (bb) Exceeding 1,5 % but not exceeding 27 % :
                                      (11 ) Of a fat content, by weight, not exceeding
                                             11 %                                       2320 10           1,0700 (4)
                                                                                                            per kg
                                      (22) Of a fat content, by weight, exceeding 11 %
                                             but not exceeding 17 %                     2320 20           1,3273 (4)
                                                                                                            per kg
                                      (33) Of a fat content, by weight, exceeding 17 %
                                             but not exceeding 25 %                     2320 30           1,4153 (4)
                                                                                                            per kg
                                      (44) Of a fat content, by weight, exceeding 25 %  2320 40           1,5370 (4)
                                                                                                            per kg
                                (cc) Exceeding 27 % :
                                      (11 ) Of a fat content, by weight, not exceeding
                                             41 %                                       2420 10           1,5510 0
                                                                                                            per kg
                                      (22) Of a fat content, by weight, exceeding 41 %  2420 20           1,5673 (4)
                                                                                                            per kg
                            2. Other, of a fat content, by weight :
                                (aa) Not exceeding 1,5 %                                2520 00           1,0700 (4)
                                                                                                            per kg
                                (bb) Exceeding 1,5 % but not exceeding 27 % :
                                      (11 ) Of a fat content, by weight, not exceeding
                                             11 %                                       2620 10           1,0700 (4)
                                                                                                            per kg
                                      (22) Of a fat content, by weight, exceeding 1 1 %
                                             but not exceeding 17 %                     2620 20           1,3273 (4)
                                                                                                            per kg
                                       (33) Of a fat content, by weight, exceeding 17 %
                                             but not exceeding 25 %                     2620 30           1,41 53 (4)
                                                                                                            per kg
                                       (44) Of a fat content, by weight, exceeding 25 % 2620 40           1,5370 (4)
                                                                                                             per kg
                                 (cc) Exceeding 27 % :
                                       (11 ) Of a fat content, by weight, not exceeding
                                             41 %                                        2720 10           1,5510 (4)
                                                                                                             per kg
                                       (22) Of a fat content, by weight, exceeding 41 %  2720 20           1,5673 (4)
                                                                                                             per kg
 ---pagebreak--- 14. 2. 87                             Official Journal of the European Communities                                    No L 46/27
                                                                                                                  Refund
     CCT
                                                                                                            (in ECU/ 100 kg
    heading                                        Description                                  Code
       No                                                                                                      net weight
                                                                                                       unless otherwise indicated)
04.02          ex II. Milk and cream, excluding whey other than in powder or
fcont'd)                granules :
                        ex a) In immediate packings of a net capacity of 2,5 kg or less
                               and of a fat content by weight not exceeding 9,5 % :
                               (1 ) Of a fat content, by weight, not exceeding 6,9 % and
                                    of a non fat lactic dry matter content :
                                    (aa) Of less than 1 5 % and of a fat content :
                                          (11 ) Not exceeding 3 % , by weight                 2810 11               - 0
                                                                                                                  per kg
                                          (22) Exceeding 3 % by weight                        2810 12           0,1607 (4)
                                                                                                                  per kg
                                    (bb) Of 1 5 % or more                                     281015             29,63 0
                               (2) Of a fat content, by weight, exceeding 6,9 % and of a
                                    non fat lactic dry matter content, by weight, of 1 5 %
                                    or more                                                   2810 20            50,07 0
                            b) Other, of a fat content, by weight :
                               ex 1 . Not exceeding 45 % :
                                        (aa) Of a fat content, by weight, not exceeding
                                               6,9 % and of a non fat lactic dry matter
                                              content, by weight, of 15 % or more             2910 70            29,63 0
                                        (bb) Of a fat content, by weight, exceeding 6,9 %
                                              but not exceeding 21 % and of a non fat lactic
                                              dry matter content, by weight, of 15 % or
                                               more                                           2910 76            50,07 0
                                        (cc) Of a fat content by weight, exceeding 9,5 %
                                               but not exceeding 21 % and of a non fat lactic
                                               dry matter content, by weight, less than 1 5 % 2910 80           0,3189 (?)
                                                                                                                  per kg
                                        (dd) Of a fat content, by weight, exceeding 21 %
                                               but not exceeding 39 %                         2910 85           0,5940 (4)
                                                                                                                   per kg
                                        (ee) Of a fat content, by weight, exceeding 39 %      2910 90           1,0067 (4)
                                                                                                                   per kg
                                     2. Exceeding 45 %                                        3010 00            1,1444 (4)
                                                                                                                   per kg
04.03       Butter :
            ex A. Of a fat content, by weight, not exceeding 85 % :
                      (I) Of a fat content, by weight, of 62 % or more, but less than
                          78 %                                                                311003            159,91 (>«)
                     (II) Of a fat content, by weight, of 78 % or more but less than
                          80 %                                                                 3110 16          201,18 (10)
 ---pagebreak--- No L 46/28                          Official Journal of the European Communities                                    14. 2. 87
                                                                                                            Refund
      CCT
                                                                                                       (in ECU/ 100 kg
    heading                                  Description                                   Code
       No                                                                                                 net weight
                                                                                                  unless otherwise indicated)
04.03             (III) Of a fat content, by weight, of 80 % or more, but less than
                        82 %
                                                                                        \
(cont'd)                                                                                  3110 22         206,34 (10)
                  (IV) Of a fat content, by weight, of 82 % or more                       3110 32         211,50 (l0)
               B. Other, of a fat content, by weight :
                   (I) Not exceeding 99,5 %                                               3210 10         211,50 (10)
                  (II) Exceeding 99,5 %                                                   3210 20         262,75 (,0)
04.04       Cheese and curd (*) :
                                                                                        \
            ex A. Emmentaler and Gruyere, not grated or powdered :
                   (I) Pieces packed in vacuum or in inert gas, of a net weight of less
                       than 7,5 kg                                                        3800 40
                       For exports to :
                       — Zone E                                                                              32,00
                       — Canada                                                                               —
                       — Norway and Finland                                                                   —
                       — Liechtenstein and Switzerland                                                        —
                       — Austria                                                                              —
                       — Other destinations                                                                 162,18
                  (II) Other                                                              3800 60
                       For exports to :
                       — Zone E                                                                              32,00
                       — Canada                                                         l                     —
                       — Norway and Finland                                             I                     —
                       — Liechtenstein and Switzerland                                  I                     —
                       — Austria                                                        I                     —
                                                                                                            162,18
                       — Other destinations
                                                                                        l
            ex C. Blue-veined cheese, not grated or powdered, other than Roquefort        4000 00
                  for exports to :                                                      l
                  — Austria                                                             I                     —
                  — Zone E                                                              II                   20,00
                  — Canada                                                              II                    —
                  — Norway and Finland                                                  II                    —
                  — Australia                                                           II                   25,78
                  — Other destinations
                                                                                        l                   131,51
               D. Processed cheese, not grated or powdered, of a fat content, by        II
                  weight :                                                              Il
                    I. Not exceeding 36 % and of a fat content, by weight, in the dry
                       matter :
                       ex a) Not exceeding 48 % and of a dry matter content, by
                             weight :                                                   \\
                             (1 ) Of 27 % or more but less than 33 %                      4410 05
                                  for exports to :                                      Il
                                  — Austria                                             II                     —
                                  — Zone E                                                                     4,78
                                  — Canada                                              II                     —
                                  — Norway and Finland                                  II                     —
                                  — Switzerland                                         II                     —
                                                                                                              25,36
                                  — Other destinations                                  l
 ---pagebreak--- 14. 2. 87          Official Journal of the European Communities                           No L 46/29
                                                                             ..
                                                                                      Refund
      CCT
                                                                                 (in ECU/ 100 kg
    heading                  Description                             Code
       No                                                                           net weight
                                                                            unless otherwise indicated)
04.04       (2) Of 33 % or more but less than 38 %                  4410 10
(cont'd)
                for exports to :
                — Austria
                — Zone E                                                               10,39
                — Canada
                — Norway and Finland
                — Switzerland
                — Other destinations                                                   55,06
            (3) Of 38 % or more but less than 43 % and of a fat
                content, by weight, in the dry matter :
                (aa) Less than 20 %                                 4410 20
                      for exports to :
                      — Austria
                      — Zone E                                                          10,39
                      — Canada
                      — Norway and Finland
                      — Switzerland
                      — Other destinations                                             55,06
                (bb) Of 20 % or more                                4410 30
                      for exports to :
                      — Austria
                      — Zone E                                                          15,28
                      — Canada
                      — Norway and Finland
                      — Switzerland
                      — Other destinations                                             80,13
            (4) Of 43 % or more and of a fat content, by weight, in
                the dry matter :
                (aa) Less than 20 %                                 4410 40
                      for exports to :
                      — Austria
                      — Zone E                                                          10,39
                      — Canada
                      — Norway and Finland
                      — Switzerland
                      — Other destinations                                              55,06
                 (bb) Of 20 % or more but less than 40 %            4410 50
                      for exports to :
                      — Austria
                      — Zone E                                                          15,28
                      — Canada
                      — Norway and Finland
                      — Switzerland
                      — Other destinations                                              80,13
                 (cc) Of 40 % or more                               4410 60
                       for exports to :
                      — Austria
                      — Zone E                                                          22,23
                      — Canada
                       — Norway and Finland
                       — Switzerland
                       — Other destinations                                            117,74
 ---pagebreak---   No L 46/30                     Official Journal of the European Communities                               14. 2. 87
                                                                                                    Refund
        CCT
                                                                                               (in ECU/ 100 kg
      heading                             Description                               Code
         No
                                                                                                  net weight
                                                                                          unless otherwise indicated)
  04.04           ex b) Exceeding 48 % and of a dry matter content, by weight :
  (cont'd)
                        ( 1 ) Of 33 % or more but less than 38 %                  4510 10
                              for exports to :                                  \
                              — Austria                                         \                     —
                              — Zone E                                          I                    10,39
                              — Canada                                                                —
                              — Norway and Finland                                                    —
                              — Switzerland                                                           —
                              — Other destinations                                                   55,06
                        (2) Of 38 % or more but less than 43 %                    4510 20
                              for exports to :
                              — Austria                                                               —
                              — Zone E                                                               15,28
                              — Canada                                                                —
                              — Norway and Finland                                                    —
                              — Switzerland                                                           —
                              — Other destinations                                                   80,13
                        (3) Of 43 % or more but less than 46 %                    4510 30
                              for exports to :
                              — Austria                                                               —
                              — Zone E                                                               22,23
                              — Canada                                                                —
                              — Norway and Finland                                                    —
                              — Switzerland                                                           —
                              — Other destinations                                                  117,74
                        (4) Of 46 % or more and of a fat content, by weight, in
                              the dry matter :
I                             (aa) Less than 55 %                                 4510 40
                                   for exports to :
                                   — Austria                                                          —
                                   — Zone E                                     I                    22,23
                                   — Canada                                                           —
                                   — Norway and Finland                                               —
                                   — Switzerland                                                      —
                                   — Other destinations
                                                                                I                   117,74
                              (bb) Of 55 % or more                                4510 50
                                   for exports to :
                                   — Austria                                                          —
                                   — Zone E                                                          26,36
                                   — Canada                                     II                    —
                                   — Norway and Finland                         \                     —
l                                  — Switzerland                                                      —
                                   — Other destinations                                             139,67
                                                                                  4610 00
              II. Exceeding 36 %
                  for exports to :                                              ||
                  — Austria                                                     Il                    —
                  — Zone E                                                      II                   26,36
\                 — Canada                                                      ||                    —
                  — Norway and Finland                                          \                     —
                  — Switzerland                                                 li                    —
                                                                                                    139,67
\                 — Other destinations                                          \
 ---pagebreak--- 14. 2. 87                         Official Journal of the European Communities                                  No L 46/31
                                                                                                            Refund
      CCT
                                                                                                       (in ECU/ 100 kg
    heading                                  Description                                   Code
       No                                                                                                 net weight
                                                                                                  unless otherwise indicated)
04.04       E. Other :
(cont'd)
                I. Not grated or powdered, of a fat content, by weight, not exceed­
                   ing 40 % and a water content, calculated by weight, of the non­
                   fatty matter :
                   ex a) Not exceeding 47 % :
                           (1 ) Grana Padano, Parmigiano Reggiano                        4710 11
                                for exports to :
                                — Zone E                                                                    147,00
                                — Canada                                                                      80,00
                                — Norway and Finland                                                           —
                                — Switzerland                                                                 90,00
                                — Other destinations                                                        200,06
                           (2) Fiore Sardo and Pecorino manufactured exclusively
                                from sheep milk                                          4710 17
                                for exports to :
                                — Zone E                                               \                    197,00
                                — Canada                                               l                    102,52
                                — Norway and Finland                                                           —
                                — Switzerland                                                               105,03
                                — Other destinations                                                        227,18
                           (3) Other (excluding cheeses produced from whey), of a fat
                                content, by weight, in the dry matter of 30 % or more    4710 22
                                for exports to :                                       l
                                — Zone E                                               \                      70,00
                                — Canada                                               \                      50,00
                                — Norway and Finland                                   \                       —
                                — Switzerland                                                                 60,00
                                — Other destinations                                                        151,60
                        b) Exceeding 47 % but not exceeding 72 % :
                            ex 1 . Cheddar of a fat content, by weight, in the dry
                                   matter of 48 % or more                                4850 00
                                   for exports to :
                                   — Austria                                           ll                      —
                                   — Zone E                                            ll                     20,00
                                   — Canada                                            II                      —
                                   — Norway and Finland                                ll                      —
                                   — Australia                                         \\                     90,52
                                   — Switzerland                                       li                      —
                                   — Other destinations                                                      177,25
                            ex 2. Other, of a fat content, by weight, in the dry
                                    matter    :
                                    (aa) Less than 5 % and of a content, by weight, in \
                                         the dry matter of 32 % or more (excluding
                                         cheeses produced from whey)                      5120 12
                                         for exports to :
                                         — Austria                                                              —
                                         — Zone E                                                              19,82
                                         — Canada                                                               —
                                         — Norway and Finland                                                  13,50
                                         — Switzerland                                                          —
                                         — Other destinations                                                  99,96
 ---pagebreak--- No L 46/32  Official Journal of the European Communities                                         14. 2. 87
                                                                                        Refund
      CCT
                                                                       Code        (in ECU/ 100 kg
    heading            Description                                                    net weight
       No
                                                                              unless otherwise indicated)
04.04        (bb) Of 5 % or more but less than 19 % and of a
(cont'd)          content, by weight, in the dry matter of 32 %                  i
                  or more (excluding cheeses produced from
                  whey)                                              5120 16
                  for exports to :
                  — Austria                                                                —
                  — Zone E                                                                21,62
                  — Canada                                         1                       —
                  — Norway and Finland                                                    20,00
                  — Switzerland                                    \                       —
                  — Other destinations                                                  110,21
             (cc) Of 19 % or more but less than 39 % and of a
                  water content, calculated by weight, of the
                  non-fatty matter not exceeding 62 % (exclu­
                  ding cheeses produced from whey)                   5120 22
                  for exports to :
                  — Austria                                                                —
                  — Zone E                                                                24,26
                  — Canada                                                                 —
                  — Norway and Finland                                                    24,00
  •               — Switzerland                                                            —
                  — Other destinations                                                  125,21
             (dd) Of 39 % or more :
                  (11 ) Asiago, Caciocavallo, Montasio, Provolone,
                        Ragusano :
                        (aaa) Provolone                              5120 32
                              for exports to :
                              — Zone E                             Il                    138,00
                              — Canada                                                    80,00
                              — Norway and Finland                 \\                      —
                              — Switzerland                                               42,66
                              — Other destinations                                       163,54
                        (bbb) Others                                  5120 36
                              for exports to :
                              — Zone E                                                      7,70
                              — Canada                                                     —
                              — Norway and Finland                 \                       —
                              — Switzerland                                                —
                              — Other destinations                                       138,50
                   (22) Danbo, Edam, Fontal, Fontina, Fynbo,
                         Gouda, Havarti, Maribo, Sams0, Tilsit        5120 44
                         for exports to :
                         — Austria                                                          —
                         — Zone E                                                           7,70
                         — Canada                                                           —
                         — Norway and Finland                                               —
                         — Australia                                                       77,39
                         — Switzerland                                                      —
                         — Other destinations                                             153,00
 ---pagebreak---  14. 2. 87   Official Journal of the European Communities                                        No L 46/33
                                                                                             Refund
       CCT
                                                                                        (in ECU/ 100 kg
     heading             Description                                      Code
        No
                                                                                           net weight
                                                                                   unless otherwise indicated)
 04.04            (33) Butterkase, Esrom, Italico, Kernhem,          \
 (cont'd)                 Saint-Nectaire, Saint-Paulin, Taleggio        5120 54
                          for exports to :                           I
                          — Austria                                  II                         —
                          — Zone E                                   I                          6,65
                          — Canada                                                              —
                          — Norway and Finland                       I                          —
                          — Switzerland                                                         —
                          — Other destinations                                               119,71
                   (44) Cantal, Cheshire, Wensleydale, Lanca­
                          shire, Double Gloucester, Blarney             5120 58
                       . for exports to :
                          — Austria                                                             —
                          — Zone E                                                             28,00
                          — Canada                                                              —
                          — Norway and Finland                                                  —
1                         — Australia                                                          77,43
                          — Switzerland                                                         —
                          — Other destinations                                               139,37
                   (55) Salted ricotta, of a fat content, by weight,
                          of 30 % or more :
                          (aaa) Manufactured       exclusively  from
                                sheep's milk                            5120 60
                                for exports to :
                                — Zone E                                                       10,21
                                — Canada                                                        —
                                — Norway and Finland                                            —
                                — Other destinations                 l                         55,88
                          (bbb) Other                                   5120 65
                                for exports to :                     I
                                — Zone E                             I                         10,21
                                — Canada                             I                          —
                                — Norway and Finland                 I                          —
                                — Other destinations                 I                         55,88
                    (66) Feta (3) :                                  \
                          (aaa) Manufactured exclusively        from II
                                 sheep's and/or goats' milk             5120 80
                                 for exports to :                    II
                                 — Zone E                            II                        10,57
                                 — Austria                           II                        15,00
                                 — Canada                                                       —
                                 — Norway and Finland .                                         —
                                 — Switzerland                       II                         —
                                 — Other destinations                                         102,26
                           (bbb) Other                                   5120 81 \
                                  for exports to :
                                 — Zone E                            II                         10,57
                                 — Austria                           II                          —
                                 — Canada                                                        —
                                 — Norway and Finland                II                          —
                                 — Switzerland                       II                          —
                                  — Other destinations                                        102,26
                     (77) Colby, Monterey                                5120 83
                           for exports to :                          II
                           — Austria                                 II                          —
                           — Zone E                                                             20,00
                           — Canada                                  II                          —
                           — Norway and Finland                                                  —
                           — Australia                               II                         77,43
                            — Switzerland                            II                          —
                            — Japan                                                           150,00
                                                                                              139,37
                            — Other destinations                     l
 ---pagebreak--- No L 46/34              Official Journal of the European Communities                                    14. 2. 87
                                                                                                Refund
     CCT
                                                                                           (in ECU/ 100 kg
    heading                       Description                                  Code*
       No                                                                                     net weight
                                                                                      unless otherwise indicated)
04.04                         (88) Kefalotyrri, Kefalograviera and Kasseri
(cont'd)                           manufactured exclusively from sheep's
                                   and/or goats' milk                        5120 84
                                   for exports to :
                                   — Zone E                                                     120,00
                                   — Canada                                                      80,00
                                   — Norway and Finland
                                   — Switzerland                                                 42,66
                                   — Other destinations                                         163,54
                              (99) Other (excluding cheeses produced from
                                   whey), of a water content, calculated by
                                   weight, of the non-fatty matter :
                                   (aaa) Exceeding 47 % but not exceeding
                                         52 %                                5120 87
                                         for exports to :
                                         — Austria
                                         — Zone E                                                26,00
                                         — Canada
                                         — Norway and Finland
                                         — Australia                                             77,43
                                         — Switzerland
                                         — Japan                                                150,00
                                         — Other destinations                                   139,37
                                   (bbb) Exceeding 52 % but not exceeding
                                         62 %                                5120 92
                                         for exports to :
                                         — Austria
                                         — Zone E                                                  7,70
                                         — Canada
                                         — Norway and Finland                                     27,50
                                         — Australia                                              77,39
                                         — Switzerland
                                         — Japan                                                150,00
                                         — Other destinations                                   138,50
            ex c) Exceeding 72 % (excluding cheeses produced from
                  whey) Q :
                  1 . In immediate packings of a net capacity not exceeding
                      500 grams :
                      (aa) Cottage cheese of a fat content, by weight in the
                           dry matter, not exceeding 25 %                     5121 11
                           For exports to :                                  \\
                           — Austria
                           — Zone E
                           — Canada
                           — Norway and Finland
                           — Switzerland and Liechtenstein
                           — Other destinations                                                   26,95
                      (bb) Cream cheese of a water content, calculated by
                           weight, of the non-fatty matter, exceeding 77 %
                           but not exceeding 82 % and of a fat content, by
                           weight in the dry matter :
 ---pagebreak--- 14. 2. 87         Official Journal of the European Communities                                      No L 46/35
                                                                                                Refund
      CCT
                                                                               Code        (in ECU/ 100 kg
    heading                     Description
       No
                                                                                              net weight
                                                                                      unless otherwise indicated)
04.04                (1 1 ) Of 60 % or more but less than 69 %               5121 20
(cont'd)
                             For exports to :
                             — Austria                                                            —
                             — Zone E                                                             —
                             — Canada                                                             —
                             — Norway and Finland                                                 —
                             — Switzerland and Liechtenstein                                      —
                             — Other destinations                                                40,37
                     (22) Of 69 % or more                                    5121 30
                             For exports to :
                             — Austria                                                            —
                             — Zone E                                                             —
                             — Canada                                                             —
                           ■ — Norway and Finland                                                 —
                             — Switzerland and Liechtenstein                                      —
                             — Other destinations                                                49,31
               (cc) Other :
                     (11 ) Feta (3), with a dry matter content, by weight,
                             of 40 % or more and a fat content by weight,
                             in the dry matter of 50 % or more :
                             (aaa) Manufactured exclusively from sheep's
                                   and/or goats' milk                        5121 41
                                   For exports to :
                                   — Zone E                                                        —
                                   — Austria                                                       —
                                   — Canada                                                        —
                                   — Norway and Finland                    \                       —
                                   — Switzerland                           \                       —
                                   — Other destinations
                                                                           \                     95,58
                             (bbb) Other                                     5121 42
                                   For exports to :                        \
                                   — Zone E                                \                       —
                                   — Austria                               \                       —
                                   — Canada                                Il                      —
                                   — Norway and Finland                    II                      —
                                   — Switzerland                           ll                      —
                                   — Other destinations                                           95,58
                      (22) Other                                             5121 45               —
            2. Other :
                (aa) Cottage cheese of a fat content, by weight in the
                      dry matter, not exceeding 25 %                          5121 51
                      For exports to :
                      — Austria                                                                    —
                      — Zone E                                                                     —
                      — Canada                                                                     —
                      — Norway and Finland                                                         —
                      — Switzerland and Liechtenstein                                              —
                      — Other destinations                                                        26,95
 ---pagebreak---   No L 46/36                      Official Journal of the European Communities                                           14. 2. 87
                                                                                                              Refund
        CCT
      heading                                Description                                      Code       (in ECU/ 100 kg
         No                                                                                                 net weight
                                                                                                    unless otherwise indicated)
  04.04                        (bb) Cream cheese of a water content, calculated by
  (cont'd)                          weight of the non-fatty matter, exceeding 77 %
                                    but not exceeding 82 % and of a fat content, by       \
l                                   weight in the dry matter :
                                    (11 ) Of 60 % or more but less than 69 %                5121 60
                                          For exports to :
                                          — Austria                                                             —
                                          — Zone E                                                              —
                                          — Canada                                                              —
                                          — Norway and Finland                                                   7,50
                                          — Switzerland and Liechtenstein                                       —
                                          — Other destinations                                                 40,37
                                    (22) Of 69 % or more                                    5121 70
                                          For exports to :
                                          — Austria                                                             —
                                          — Zone E                                                              —
                                          — Canada                                                              —
                                          — Norway and Finland                            \                     —
                                          — Switzerland and Liechtenstein                 l                     —
                                          — Other destinations                                                 49,31
                               (cc) Other :
                                    (11 ) Feta (3), with a dry matter content, by weight,
                                          of 40 % or more and a fat content by weight,
\                                         in the dry matter of 50 % or more :
                                          (aaa) Manufactured exclusively from sheep's
                                                 and/or goats' milk                         5121 81
                                                 For exports to :                         I
                                                 — Zone E                                 \                     —
                                                 — Austria                                \                     —
                                                 — Canada                                                       —     •
                                                 — Norway and Finland                     \                     —
                                                 — Switzerland                            \                     —
                                                 — Other destinations
                                                                                          ||                   95,58
                                                                                                                        '
                                          (bbb) Other                                       5121 82
                                                  For exports to :                        Il
                                                 — Zone E                                 II                     —
                                                 — Austria                                ll                     —
                                                 — Canada                                 li                     —
                                                 — Norway and Finland                     Il                     —
                                                 — Switzerland                            Il                     —
                                                 — Other destinations
                                                                                          ll                   95,58
                                    (22) Other                                              5121 85              —
              ex II. Other (excluding cheeses produced from whey) :
                     ex a) Grated or powdered of a fat content, by weight, exceeding
                           20 % , of a lactose content, by weight, less than 5 % and of   I
                           a dry matter content, by weight :
                           (1 ) Of 60 % or more but less than 80 %                          5310 05
                                For exports to :
                                — Zone E                                                  \\                   20,00
                                — Canada                                                                         —
                                — Norway and Finland                                      \I                     —
                                — Other destinations                                      ||                    91,14
 ---pagebreak---                                                                       4
14. 2. 87                             Official Journal of the European Communities                                 No L 46/37
                                                                                                               Refund
      CCT
                                                                                                          (in ECU/ 100 kg
    heading                                    Description                                    Code
       No                                                                                                    net weight
                                                                                                     unless otherwise indicated)
04.04                          (2) Of 80 % or more but less than 85 %                       5310 11
(cont'd)                            For exports to :
                                   — Zone E                                                                     26,67
                                   — Canada
                                   — Norway and Finland
                                   — Other destinations                                                        121,52
                               (3) Of 85 % or more but less than 95 %                       5310 22
                                    For exports to :
                                   — Zone E                                                                     28,33
                                   — Canada
                                   — Norway and Finland
                                    — Other destinations                                                       129,12
                               (4) Of 95 % or more                                          5310 31
                                    For exports to :
                                    — Zone E                                                                    31,67
                                    — Canada
                                    — Norway and Finland
                                    — Other destinations                                                       144,31
23.07       Sweetened forage ; other preparations of a kind used in animal feeding :
            ex B. Other, containing starch, glucose or glucose syrup, maltodextrine or
                  maltodextrine syrup falling within subheadings 17.02 B and 21.07 F
                  II, or milk products, excluding special compound feedingstuffs (®) :
                       I. Containing starch, or glucose or glucose syrup, or maltodex­
                          trine or maltodextrine syrup falling within subheadings 17.02
                          B and 21.07 F II :
                          a) Containing no starch or containing 10 % or less, by
                              weight, of starch :
                              (3) Containing 50 % or more but less than 75 % , by
                                   weight, of milk products and a content of milk in
                                   powder or granules (excluding whey), by weight, of (8) :
                                   (aa) Less than 30 %                                      5700 13
                                   (bb) 30 % or more but less than 40 %                     5700 23               8,10
                                   (cc) 40 % or more but less than 50 %                     5700 33              10,80
                                   (dd) 50 % or more but less than 60 %                     5700 42              13,50
                                   (ee) 60 % or more but less than 70 %                      5700 52             16,20
                                   (ff) 70 % or more                                         5700 62             18,90
 ---pagebreak---   No L 46/38                                    Official Journal of the European Communities                                        14. 2. 87
          CCT                                                                                                               Refund
        heading                                          Description                                   Code            (in ECU/ 100 kg
           No                                                                                                             net weight
                                                                                                                  unless otherwise indicated)
  23.07                                 (4) Containing 75 % or more, by weight, of milk products
  (cont'd)                                   and a content of milk in powder or granules (excluding
                                            whey), by weight, of (8) :
                                            (aa) Less than 30 %                                      5800 13                  —
                                            (bb) 30 % or more but less than 40 %                     5800 23                  8,10
                                            (cc) 40 % or more but less than 50 %                     5800 32                 10,80
                                            (dd) 50 % or more but less than 60 %                     5800 42                 13,50
I                                           (ee) 60 % or more but less than 70 %                     5800 52                 16,20
                                            (ff) 70 % or more but less than 75 %                     5800 62                 18,90
                                            (gg) 75 % or more but less than 80 %                     5800 72                 20,25
                                            (hh) 80 % or more                                        5800 82                 21,60
                             ex II. Containing no starch, glucose or glucose syrup, maltodextrine
                                    or maltodextrine syrup falling within subheadings 17.02 B
                                    and 21.07 F II, and containing 50 % or more milk products,
                                    by weight, and with a milk content in powder or granules
                                    (excluding whey), by weight, of (8) :
                                    (a) 30 % or more but less than 40 %                              5900 01                 32,10
                                    (b) 40 % or more but less than 50 %                              5900 05                 42,80
                                    (c) 50 % or more but less than 60 %                              5900 12                 53,50
                                    (d) 60 % or more but less than 70 %                              5900 22                 64,20
                                    (e) 70 % or more but less than 80 %                              5900 32                 74,90
                                    (f) 80 % or more but less than 88 %                              5900 42                 85,60
                                    (g) 88 % or more                                                 5900 52                94,16
  (') When the product falling within this subheading is a mixture containing added whey and/or added lactose and/or casein and/or casei­
       nates, no export refund shall be granted.
       When completing customs formalities, the applicant shall state on the declaration provided for this purpose, whether or not whey
       and/or lactose and/or casein and/or caseinates have been added to the product.
   (2) The weight of the added non-lactic matter and/or added whey and/or added lactose and/or added casein and/or added caseinates,
       shall not be taken into account for the purpose of calculation of the fat content by weight. When the product falling within this
        subheading is a mixture containing added whey and/or added lactose and/or added casein and/or added caseinates, the added whey
       and/or added lactose and/or added casein and/or added caseinates shall not be taken into account in the calculation of the amount of
        refund .
       When completing customs formalities, the applicant shall state on the declaration provided for this purpose, whether or not whey
       and/or lactose and/or casein and/or caseinates have been added, and where this is the case :
       — the actual content by weight of whey and/or lactose and/or casein and/or caseinate added per 100 kg of finished product,
            and, in particular,
       — the lactose content of the added whey.
  (3) When the product contains casein and/or caseinates that were added before or at the time of processing, no refund shall be granted.
      When completing customs formalities, the applicant shall state on the declaration provided for this purpose, whether or not whey
      and/or lactose and/or casein and/or caseinates have been added.
 ---pagebreak--- 14. 2. 87                                  Official Journal of the European Communities                                     No L 46/39
(4) The weight of added non-lactic matter and/or added whey and/or added lactose and/or added casein and/or added caseinates shall not
     be taken into account for the purpose of calculating the fat content, by weight.
      The refund per 100 kg of product falling within this subheading shall be equal to the sum of the following components :
      (a) the amount per kilogram shown, multiplied by the weight of the lactic part contained in 100 kg of product ; however, where whey
          and/or lactose and/or casein and/or caseinates have been added to the product, the amount per kilogram shown shall be multi­
          plied by the weight of lactic part excluding the weight of added whey and/or added lactose and/or added casein and/or added
          caseinates, contained in 100 kg of product ;
      (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68.
      When completing customs formalities, the applicant shall state on the declaration provided for this purpose, whether or not whey
      and/or lactose and/or casein and/or caseinates have been added, and where this is the case :
      — the actual content by weight of whey and/or lactose and/or casein and/or caseinates added per 100 kg of finished product,
          and, in particular,
      — the lactose content of the added whey.
 (*) The refund on 100 kg of product falling within this subheading is equal to the sum of the following elements :
      (a) the amount per 100 kg shown ; however, where whey and/or lactose and/or casein and/or caseinates been added to the product,
          the amount per 100 kg shown shall be :
          — multiplied by the weight of the lactic part other than the added whey and/or added lactose and/or added casein and/or added
              caseinates contained in 100 kg of product, and then
          — divided by the weight of the lactic part contained in 100 kg of product ;
      (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68.
      When completing customs formalities, the applicant shall state on the declaration provided for this purpose, whether or not whey
      and/or lactose and/or casein and/or caseinates have been added, and where this is the case :
      — the actual content by weight of whey and/or lactose and/or casein and/or caseinate added per 100 kg of finished product,
          and, in particular,
      — the lactose content of the added whey.
  (*) No refund shall be paid in respect of exported cheese of which the free-at-frontier price, before application of the refund and the
       monetary compensatory amount, in the exporting Member State, is less than 140 ECU per 100 kilograms. This limitation to 140
       ECU per 100 kilograms does not apply to cheeses falling within subheading 04.04 E I ex c) of the Common Customs Tariff.
  Q In the case of cheeses presented in containers which also contain conserving liquid, in particular brine, the refund is granted on the
      net weight, the weight of the liquid being deducted.
  (8) When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
      — the skimmed-milk powder content, by weight,
      whether or not whey and/or lactose and/or casein and/or caseinates have been added, and where this is the case :
      — the content by weight of the added whey and/or added lactose and/or added casein and/or added caseinates, and
      — the lactose content of the added whey
      per 100 kg of finished product.
  (') 'Special compound feedingstuffs' are compound feedingstuffs containing skimmed-milk powder and fish meal and/or more than 9 g
      of iron and/or more than 1,2 g of copper in 100 kg of product.
(10) On the export of such products under Regulation (EEC) No 765/86 :
      — the amount of the refund shall be that applying on 16 October 1986 in respect of products for which the export licence with
          advance fixing of the refund was issued before 1 January 1987 ;
      — no refund is to apply in respect of products for which the export licence was issued on or after 1 January 1987.
N.B. : Zones A, B, C and E are those defined in Regulation (EEC) No 1098/68, as last amended by Regulation (EEC) No
         2283/81 .
The weight of non-milk fat should be disregarded for the purposes of calculating fat content, by weight.