CELEX: 31982R2319
Language: en
Date: 1982-08-25 00:00:00
Title: Commission Regulation (EEC) No 2319/82 of 24 August 1982 fixing for Great Britain the level of the variable slaughter premium for sheep and the amounts to be charged on products leaving that region

25 . 8 . 82                         Official Journal of the European Communities                         No.L 249/ 13
                               COMMISSION REGULATION (EEC) No 2319/82
                                                  of 24 August 1982
              fixing for Great Britain the level of the variable slaughter premium for sheep
                      and the amounts to be charged on products leaving that region
THE COMMISSION OF THE EUROPEAN                                Whereas it follows from the application of the rules
COMMUNITIES,                                                  laid down in Article 9 ( 1 ) of Regulation (EEC) No
                                                              1837/80 and in Article 4 ( 1 ) and (3) of Regulation
                                                              (EEC) No 2661 /80 that the variable slaughter premium
                                                              for sheep certified as eligible in the United Kingdom,
Having regard to the Treaty establishing the European         and the amounts to be charged on products leaving
Economic Community,                                           Great Britain, during the period 2 to 8 August 1982,
                                                              shall be as set out in the Annexes hereto ;
Having regard to Council Regulation (EEC) No                  Whereas it should be recalled that Commission Regu­
1837/80 of 27 June 1980 on the common organization            lation (EEC) No 3191 /80 of 9 December 1980 (*), as
of the market in sheepmeat and goatmeat ('), as last          last amended by Regulation (EEC) No 1558/82 (*),
amended by Regulation (EEC) No 1 195/82 (2),                  fixed transitional measures concerning non-recovery of
                                                              the variable slaughter premium for sheepmeat and
                                                              goatmeat products exported from the Community,
Having regard to Commission Regulation (EEC) No
2661 /80 of 17 October 1980 laying down detailed
rules for applying the variable slaughter premium for
sheep (3), as amended by Regulation (EEC) No                  HAS ADOPTED THIS REGULATION :
1238/82 (4), and in particular Articles 3 (1 ) alnd 4 (1 )
thereof,
                                                                                       Article 1
Whereas the United Kingdom is the only country
paying the variable slaughter premium ; whereas the            For sheep or sheepmeat certified in Great Britain as
United Kingdom has decided to pay it only in Region            eligible for the variable slaughter premium during the
5 (Great Britain), within the meaning of Article 3 (1 ) of     period 2 to 8 August 1982, the level of the premium
Regulation (EEC) No 1837/80 ; whereas it is necessary          shall be as set out in Annex I hereto .
therefore for the Commission to fix, for the period 2
to 8 August 1982, the level of the premium and the
amount to be charged on products leaving that region ;
                                                                                        Article 2
Whereas Article 3 ( 1 ) of Regulation (EEC) No 2661 /80        Without prejudice to the provisions of Regulation
stipulates that the level of the variable slaughter            (EEC) No 3191 /80, for products referred to in Article 1
premium is to be fixed each week by the Commission             (a) of Regulation (EEC) No 1837/80 which left Great
 for each Member State concerned or, in the case of the        Britain during the period 2 to 8 August 1982, the
 United Kingdom, for Great Britain ;                           amounts to be charged shall be as set out in Annex II
                                                               hereto.
 Whereas Article 4 ( 1 ) of Regulation (EEC) No 2661 /80
                                                                                        Article 3
 lays down that the amount to be charged on products
 leaving the Member States concerned or, in the case of
 the United Kingdom, Great Britain shall be fixed              This Regulation shall enter into force on the day of its
 weekly by the Commission for each Member State                publication in the Official Journal of the European
 concerned and in the case of the United Kingdom for            Communities.
 Great Britain :
                                                                It shall apply with effect from 2 August 1982.
 (') OJ No L 183, 16. 7. 1980, p. 1 .
 ¥) OJ No L 140, 20. 5. 1982, p. 22.
 (3) OJ No L 276, 20. 10. 1980, p. 19.                         (*) OJ No L 332, 10. 12. 1980, p. 14.
 (4) OJ No L 143, 20. 5. 1982, p. 10 .                           6 OJ No L 172, 18 . 6. 1982, p. 21 .
 ---pagebreak--- No L 249/ 14                  Official Journal of the European Communities                        25. 8 . 82
           This Regulation shall be binding in its entirety and directly applicable in all Member
           States .
           Done at Brussels, 24 August 1982.
                                                                  For the Commission
                                                                    Poul DALSAGER
                                                              Member of the Commission
                                                                                                          \
 ---pagebreak--- 25. 8 . 82                         Official Journal of the European Communities                                No L 249/ 15
                                                         ANNEX I
           Level of variable slaughter premium for certified sheep in Great Britain for the week
                                              commencing 2 August 1982
                               Description                                          Premium
           Certified sheep or sheepmeat                            148-142 ECU per 100 kg of estimated or actual
                                                                   dressed carcase weight (')
           (') Within the weight limits laid down by Great Britain.
                                                        ANNEX II
           Amount to be charged for products leaving Great Britain during the week commencing
                                                      2 August 1982
                                                                                                    (ECU/100 kg)
                  CCT
                 heading                                 Description                                  Charge
                   No
                                                                                                  Live weight
           01.04 B            Live sheep and goats other than pure-bred breeding animals              69-627
                                                                                                   Net weight
           02.01 A IV a)      Meat of sheep or goats, fresh or chilled :
                              1 . Carcases or half-carcases                                          148-142
                              2. Short forequarters                                                  103-699
                              3 . Chines and/or best ends                                            162-956
                              4. Legs                                                                192-585
                              5 . Other :
                                   aa) Unboned (bone-in)                                             192-585
                                   bb) Boned or boneless                                             269-618
            02.01 A IV b)     Meat of sheep or goats, frozen :
                               1 . Carcases or half-carcases                                         111-107
                              2. Short forequarters                                                    77-775
                              3 . Chines and/or best ends                                            122-218
                              4. Legs                                                                144-439
                               5 . Other :
                                   aa) Unboned (bone-in)                                             144-439
                                   bb) Boned or boneless                                             202-215
            02.06 C II a)      Meat of sheep or goats, salted in brine, dried or smoked :
                               1 . Unboned (bone-in)                                                 192-585
                               2. Boned or boneless                                                  269-618