CELEX: 31975R0684
Language: en
Date: 1975-03-15 00:00:00
Title: Regulation (EEC) No 684/75 of the Commission of 14 March 1975 altering the export levies on starch products

15 . 3 . 75                                  Official Journal of the European Communities                           No L 68 / 5
                                   REGULATION (EEC) No 684/75 OF THE COMMISSION
                                                             of 14 March 1975
                                             altering the export levies on starch products
 THE COMMISSION OF THE EUROPEAN                                         prices of maize, common wheat and broken rice that
 COMMUNITIES,                                                           the levies at present in force should be altered as
                                                                        shown in the Annex to this Regulation ,
 Having regard to the Treaty establishing the European
 Economic Community ;
 Having regard to Council Regulation No 120/                            HAS ADOPTED THIS REGULATION :
 S7/EEC (*) of 13 June 1967 on the common organiza­
   ion of the market in cereals, as last amended by Regu­
   ation (EEC) No 85/75 (2) ;                                                                   Article 1
  having regard to Council Regulation No 359/                           The export levies provided for in Article 7 (2) of Regu­
  >7/EEC (3) of 25 July 1967 on the common organiza­                    lation (EEC) No 1132/74 fixed in the Annex to
  :ion of the market in rice, as last amended by Regula­                amended Regulation (EEC) No 502/75 are altered as
  :ion (EEC) No 476/75 (4) ;                                            shown in the table annexed to this Regulation for the
 Having regard to Council Regulation (EEC) No                           products listed therein .
 11 32/74 (5) of 29 April 1974 on production refunds in
   he cereals and rice sectors, as amended by Regulation                                        Article 2
   EEC) No 251 8/74 (6), and in particular Article 7(2)
   hereof ;                                                             This Regulation shall enter into force on 15 March
                                                                         1975 .
  Whereas the export levies on starch products were
   ixed by Regulation (EEC) No 502/75 (7), as amended
  >y Regulation (EEC) No 596/75 (8) ;                                    It shall apply from 15 March 1975 for starch products
                                                                         derived from maize, from 17 March 1975 for starch
  Whereas it follows from applying the provisions                        products derived from soft wheat, and from 1 8 March
  .ontained in Regulation (EEC) No 502/75 to the                         1975 for starch products derived from broken rice .
               This Regulation shall be binding in its entirety and directly applicable in all Member
                States .
                Done at Brussels, 14 March 1975 .
                                                                                   For the Commission
                                                                                     P.J. LARDINOIS
                                                                               Member of the Commission
(')  OJ   No 117, 19 . 6 . 1967, p. 2269 / 67.
(2)  OJ   No L 1 1 , 1 6 . 1 . 1 975, p. 1 .
(3)  OJ   No 174, 31 . 7. 1967, p. 1 .
(4 ) OJ   No L 52, 28 . 2. 1975, p. 31 .
(5)  OJ   No L 128 , 10 . 5 . 1974, p. 24.
(<>) OJ   No L 270, 5 . 10 . 1974, p. 1 .
( 7) OJ   No L 55, 1 . 3 . 1975, p. 5.
(8)  OJ   No L 63 , 8 . 3 . 1975, p. 5.
 ---pagebreak--- No L 68/6                                  Official Journal of the European Communities                                     15 . 3 . 75
                                                                   ANNEX
\l                                                                                           Export levies in u.a./100 kg
      CCT
   heading No                   Nomenclature in simplified wording                                                        Other Member
                                                                             Denmark          Ireland      United Kingdom     States
11.08 A I           Maize starch                                               1.026           1-026             1-293        1-026
11.08 A II          Rice starch                                               5.563            5-563             5-563        5-563
11.08 A III         Wheat starch                                              2.400            2-400             2-400        2.400
11.08 A IV          Potato starch                                              1.026           1-026             1.293        1-026
11.08 A V           Starches other than maize, rice, wheat or
                    potato starch                                              1.026           1-026             1.293        1-026
11.09 A             Dried wheat gluten                                        4.364            4-364             4-364        4.364
11.09 B             Wheat gluten, other than dried                            4.364            4-364             4-364        4-364
17.02 B II a)       Glucose other than glucose containing, in the
                    dry state, 99 %> or more by weight of the pure
                    product, in the form of white crystalline pow­
                    der, whether or not agglomerated (J)                       1.338           1.338             1-686        1-338
17.02 B II b)       Glucose and glucose syrup not containing, in
                    the dry state, 99 °/o or more by weight of the
                    pure product, other than glucose in the form
                    of white crystalline powder, whether or not                                                  1.293
                    agglomerated ( x)                                          1-026           1.026                          1-026
 17.05 B I          Flavoured or coloured glucose, in the form of
                    white crystalline powder, whether or not
                    agglomerated                                               1.338           1.338             1-686        1.338
 17.05 B II         Flavoured or coloured glucose syrup, other
                    than in the form of white crystalline powder,
                    whether or not agglomerated                                1.026           1.026             1-293         1-026
 23.03 A I          Residues from the manufacture of starch from
                    maize (excluding concentrated steeping liquors),
                    of a protein content, calculated on the dry
                    product exceeding 40 % by weight                           1.274            1-274            1.606         1.274
(l) Pursuant to Regulation No 189/66/EEC, the product falling within subheading 17.02 B I is subject to the same levy as products falling
    within subheading 17.02 B II .