CELEX: 31974R2637
Language: en
Date: 1974-10-17 00:00:00
Title: Regulation (EEC) No 2637/74 of the Commission of 17 October 1974 amending the Annex to Regulation (EEC) No 757/71 on special rules for granting aid for exports of skimmed-milk powder for use as feed and skimmed milk processed into compound feedingstuffs

18 . 10 . 74                                   Official Journal of the European Communities                        No L 281 /29
                                  REGULATION ( EEC) No 2637/74 OF THE COMMISSION
                                                             of 17 October 1974
               amending the Annex to Regulation ( EEC) No 757 /71 on special rules for
               granting aid for exports of skimmed-milk powder for use as feed and skimmed
                                            milk processed into compound feedingstuffs
THE COMMISSION OF THE EUROPEAN                                            Whereas the amounts to be charged must be varied to
COMMUNITIES,                                                              take account of the increased amount of aid appli­
                                                                          cable with effect from 21 October 1974 ; whereas it is
Having regard to the Treaty establishing the European                     however necessary to ensure that the new amounts
Economic Community ;                                                      will not be levied on products having benefited only
Having regard to Council Regulation (EEC) No                              from the lower amount of aid previously applicable ;
804/68 (') of 27 June 1968 on the common organiza­                        Whereas the measures provided for in this Regulation
tion of the market in milk and milk products, as last                     are in accordance with the Opinion of the Manage­
amended by Regulation (EEC) No 662/74 (2), and in                         ment Committee for Milk and Milk Products ,
particular Article 10(3) thereof ;
Whereas the second subparagraph of Article 2 ( 1 ) of                     HAS ADOPTED THIS REGULATION :
Council Regulation (EEC) No 986/68 (3) of 15 July
1968 laying down general rules for granting aid for                                                Article 1
skimmed milk and skimmed-milk powder for use as
                                                                          1.     With effect from 21 October 1974, the Annex to
feed , as last amended by Regulation ( EEC) No
666/ 74 (4), provides that when skimmed milk or skim­                     Regulation (EEC) No 757/71 is replaced by the Annex
med-milk powder are exported in the form of dena­                         to this Regulation .
tured skimmed-milk powder or compound feeding­                            2.     However, the amounts chargeable prior to that
stuffs an amount equal to the aid shall be levied ;                       date shall remain applicable in the case of skimmed
                                                                          milk and skimmed-milk powder in respect of which
Whereas the amounts to be charged are specified in
                                                                          proof is furnished that aid was paid solely at the level
the Annex to Commission Regulation (EEC) No
                                                                          applicable before 21 October 1974 .
757/ 71 (5) of 7 April 1971 on the special rules for
granting aid for exports of skimmed-milk powder for                                                Article 2
use as feed and skimmed milk processed into
compound feedingstuffs, as last amended by Regula­                        This Regulation shall enter into force on 21 October
tion (EEC) No 71 5 /74 (6) ;                                              1974 .
               This Regulation shall be binding in its entirety and directly applicable in all Member
               States .
                Done at Brussels , 17 October 1974 .
                                                                                    For the Commission
                                                                                        The President
                                                                                   Francois-Xavier ORTOLI
 ') OJ No L 148 , 28 . 6 . 1968 , p. L.V
 ') O ) No L 85, 29 .           1974, p. 51 .
 3) O'J  No  L 169, 18 .     7 . 1968 , p. 4 .
 4) O'J  NO  L 85, 29 .         1974, p. 58 .
 5) O'J  No  L 8 .}, 8 . 4 .  1971 , p. 5.v
 h) 0"|  No  L 88 , I. 4.     1974, p. 19 .
 ---pagebreak--- No L 281 /30               Official Journal of the European Communities                             18 . 10. 74
                                                        ANNEX
        CCT                                                                                           Amount
     heading No                                         Description of goods                       to be charged
                                                                                                   in u. a. / 100 kg
ex 04.02 A II   Milk in powder or granules (with or without added sugar) of a fat content not
ex 04.02 B I    exceeding 11 % by weight, denatured in accordance with the provisions of Article
                2 of Regulation (EEC) No 990/72                                                        33-64
   23.07        Sweetened forage ; other preparations of a kind used in animal feeding :
                B. Other, containing starch, glucose, or glucose syrup falling within sub­
                    headings 17.02 B and 17.05 B and milk products :
                    I. Containing starch or glucose syrup :
                       a) Containing no starch or containing 10 % or less by weight of starch :
                          ex 1 . Containing less than 10 % by weight of milk products :
                                  (aa) Containing no skimmed-milk powder falling within sub­
                                         heading 04.02 A II b) 1                                          0
                                  (bb ) Containing less than 10 °/o by weight of skimmed-milk
                                         powder falling within subheading 04.02 A II b) 1                 3-11
                              2. Containing 10 % or more but less than 50 % by weight of milk
                                  products :
                                  (aa) Containing no skimmed-milk powder falling within sub­
                                         heading 04.02 A II b) 1                                          0
                                  (bb ) Containing :
                                         ( 11 ) less than 30 °/o                                        10-01
                                         (22 ) not less than 30 %                                       16-91
                                         by weight of skimmed-milk powder falling within sub­
                                         heading 04.02 A II b) 1
                              3 . Containing 50 °/o or more but less than 75 % by weight of milk
                                  products :
                                  (aa ) Containing no skimmed-milk powder falling within sub­
                                         heading 04.02 A II b ) 1                                         0
                                  (bb) Containing :
                                         ( 11 ) less than 30 °/o                                        10-01
                                         (22 ) not less than 30 % but less than 40 °/o                  12-08
                                         (33 ) not less than 40 °/o but less than 50 °/o                15-53
                                         (44) not less than 50 °/o but less than 60 °/o                 18-98
                                         (55 ) not less than 60 %> but less than 70 %                   22-43
                                         (66) not less than 70 °/o                                      25-01
                                         by weight of skimmed-milk powder falling within sub­
                                         heading 04.02 A II b ) 1
                              4 . Containing 75 °/o or more by weight of milk products :
                                  (aa ) Containing no skimmed-milk powder falling within sub­
                                         heading 04.02 A II b) 1                                          0
                                   ( bb) Containing :
                                         ( 11 ) less than 30 °/o                                        10-01
                                         (22 ) not less than 30 °/o but less than 40 %                  12-08
                                         (33 ) not less than 40 %> but less than 50 %                   15-53
                                         (44) not less than 50 % but less than 60 %                     18-98
                                         (55 ) not less than 60 % but less than 70 %>                   22-43
                                         (66) not less than 70 %> but less than 75 %                    25-01
                                         (77) not less than 75 % but less than 80 °/o            1      26-74
                                          ( 88 ) not less than 80 °/o                            !      27-60
                                         by weight of skimmed-milk powder falling within sub­
                                         heading 04.02 A II b) 1
 ---pagebreak--- 18 . 10. 74                   Official Journal of the European Communities                       No L 281 /31
         CCT                                                                                         Amount
      heading No                                           Description of goods                   to be charged
                                                                                                  in u. a. / 100 kg
    23.07              b) Containing more than 10 °/o but not more than 30 °/o by weight of
    (cont'd)               starch :
                           ex 1 . Containing less than 10 °/o by weight of milk products :
                                     (aa) Containing no skimmed-milk powder falling within sub­
                                             heading 04.02 A II b) 1                                     0
                                     (bb) Containing less than 10 % by weight of skimmed-milk1
                                             powder falling within subheading 04.02 A II b) 1           3-11
                               2. Containing 10 °/o or more but less than 50 % by weight of milk
                                     products :
                                     (aa) Containing no skimmed-milk powder falling within sub­
                                            heading 04.02 A II b) 1                                      0
                                     (bb) Containing :
                                             ( 11 ) less than 30 %                                    10-01
                                             (22) not less than 30 %                                  16-91
                                            by weight of skimmed-milk powder falling within sub­
                                            heading 04.02 A II b) 1
                               3 . Containing 50 °/o or more by weight of milk products :
                                    (aa) Containing no skimmed-milk powder falling within sub­
                                            heading 04.02 A II b) 1                                     0
                                    ( bb ) Containing :
                                            ( 11 ) less than 60 °/o                                   18-98
                                            (22) not less than 60 %                                   27-60
                                            by weight of skimmed-milk powder falling within sub­
                                            heading 04.02 A II b) 1
                      c) Containing more than 30 % by weight of starch :
                          ex 1 . Containing less than 10 %> by weight of milk products :
                                   (aa) Containing no skimmed-milk powder falling within sub­
                                           heading 04.02 A II b) 1                                      0
                                   (bb) Containing less than 10 % by weight of skimmed-milk
                                           powder falling within subheading 04.02 A II b) 1             3-11
                              2. Containing 10 % or more but less than 50 °/o by weight of milk
                                   products :
                                   (aa) Containing no skimmed-milk powder falling within sub­
                                           heading 04.02 A II b) 1                                     0
                                   ( bb ) Containing :
                                           ( 11 ) less than 30 %                                     10-01
                                           (22) not less than 30 %                                   16-91
                                           by weight of skimmed-milk powder falling within sub­
                                           heading 04.02 A II b) 1
                              3 . Containing 50 °/o or more by weight of milk products :
                                   (aa) Containing no skimmed-milk powder falling within sub­
                                           heading 04.02 A II b) 1                                     0
                                   (bb) Containing :
                                           ( 11 ) less than 60 %>                                    18-98
                                           (22) not less than 60 °/o                                 22-43
                                           by weight of skimmed-milk powder falling within sub­
                                           heading 04.02 A II b) 1
                 II. Containing no starch or glucose syrup, but containing milk products :
                     ( a) Containing no skimmed-milk powder falling within subheading 04.02
                           A II b ) 1                                                                  0
                     ( b ) Other                                                                     27-60