CELEX: 31979R2810
Language: en
Date: 1979-12-14 00:00:00
Title: Commission Regulation (EEC) No 2810/79 of 13 December 1979 fixing the export refunds on milk and milk products

No L 319/24                             Official Journal of the European Communities                           14 . 12 . 79
                                    COMMISSION REGULATION (EEC) No 2810/79
                                                     of 13 December 1979
                                 fixing the export refunds on milk and milk products
THE COMMISSION OF THE EUROPEAN                                    — the need to avoid disturbances on the Community
COMMUNITIES,                                                           market ; and
Having regard to the Treaty establishing the European             — the economic aspect of the proposed exports ;
Economic Community,
                                                                  Whereas Article 3 ( 1 ) of Regulation (EEC) No 876/68
Having regard to Council Regulation (EEC) No                       provides that when prices within the Community are
804/68 of 27 June 1968 on the common organization                 being determined account should be taken of the
of the market in milk and milk products (J), as last              ruling prices which are most favourable for exporta­
amended by Regulation (EEC) No 1761 /78 (2), and in               tion, and that when prices in international trade are
particular Article 17 (4) thereof,                                being determined particular account should be taken
                                                                  of :
Having regard to the opinion of the Monetary
Committee,                                                        (a) prices ruling on third country markets ;
Whereas Article 17 of Regulation (EEC) No 804/68                  (b) the most favourable prices in third countries of
provides that the difference between prices in interna­                destination for third country imports ;
tional trade for the products listed in Article 1 of that
Regulation and prices for those products within the
Community may be covered by an export refund ;                    (c) producer prices recorded in exporting third coun­
                                                                       tries, account being taken, where appropriate, of
                                                                       subsidies granted by those countries ; and
Whereas Council Regulation (EEC) No 876/68 of 28
June 1968 laying down general rules for granting                  (d) free-at-Community-frontier offer prices ;
export refunds on milk and milk products and criteria
for fixing the amount of such refunds (3), as amended
by Regulation (EEC) No 2429/72 (4), provides that
when the refunds on the products listed in Article 1              Whereas Article 4 of Regulation (EEC) No 876/68
of Regulation (EEC) No 804/68 , exported in the                    provides that the world market situation or the
natural state, are being fixed account must be taken               specific requirements of certain markets may make it
of :                                                               necessary to vary the refund on the products listed in
                                                                   Article 1 of Regulation (EEC) No 804/68 according to
                                                                   destination :
— the existing situation and the future trend with
      regard to prices and availabilities of milk and milk
      products on the Community market and prices for
      milk and milk products in international trade ;              Whereas Article 5 ( 1 ) of Regulation (EEC) No 876/68
                                                                   provides that the * list of products on which export
                                                                   refunds are granted and the amount of such refunds
— marketing costs and the most favourable transport                should be fixed at least once every four weeks ;
      charges from Community markets to ports or                   whereas the amount of the refund may, however,
      other points of export in the Community, as well             remain at the same level for more than four weeks ;
      as costs incurred in placing the goods on the
      market of the country of destination ;
— the aims of the common organization of the                       Whereas Article 2 of Commission Regulation (EEC)
      market in milk and milk products which are to                No 1098/68 of 27 July 1968 on detailed rules for the
      ensure equilibrium and the natural development               application of export refunds on milk and milk
      of prices and trade on this market ;                         products (5), as last amended by Regulation (EEC) No
                                                                   37/75 (6), provides that the refund on products falling
(»)  OJ  No  L 148, 28 . 6. 1968 , p. 13.
                                                                   within subheading 04.02 B is equal to the sum of twc
(2)  OJ  No  L 204, 28 . 7. 1978, p. 6.
(3)  OJ  No  L 155, 3. 7. 1968 , p. 1 .                            (5) OJ No L 184, 29 . 7. 1968, p. 10.
(■») OJ  No  L 264, 23 . 11 . 1972, p. 1 .                         (6) OJ No L 5, 9 . 1 . 1975, p. 7.
 ---pagebreak--- 14. 12. 79                           Official Journal of the European Communities                       No L 319 /25
components, the first representing the quantity of             use as feed in the country of destination were laid
milk products and the second representing the quan­            down in Regulation (EEC) No 2054/76 (3), as last
tity of added sucrose ; whereas, however, the latter           amended by Regulation (EEC) No 2949/78 (4) ;
component applies only if the added sucrose was
                                                               Whereas the level of refund for cheeses is calculated
produced from beet or cane harvested within the
Community ;                                                    for products     intended    for direct consumption ;
                                                               whereas the cheese rinds and cheese wastes are not
Whereas for the products falling within subheading             products intended for this purpose ; whereas, to avoid
04.02 B II a) or 04.02 B II b) 1 with a fat content not        any confusion in interpretation, it should be specified
exceeding 9.5 % by weight, the first component                 that there will be no refund for these products which
referred to above is fixed for 100 kilograms of the            fall within heading No 04.04 ;
whole product ; whereas, for the other products falling
within subheading 04.02 B, this component is calcu­            Whereas it follows from applying these detailed rules
lated by multiplying the basic amount by the milk              to the present situation on the market in milk and
product content of the product in question ; whereas           milk products, and in particular to prices for these
this basic amount is the refund on one kilogram of             products within the Community and on the world
milk products contained in the product ;                       market, that the refund should be as set out in the
                                                               Annex hereto ;
Whereas the second component is calculated by multi­
plying the sucrose content of the product by the basic         Whereas the measures provided for in this Regulation
amount of the refund valid on the day of exportation           are in accordance with the opinion of the Manage­
for the products listed in Article 1 ( 1 ) (d) of Council       ment Committee for Milk and Milk Products,
Regulation (EEC) No 3330/74 of 19 December 1974
on the common organization of the market in
sugar (!), as last amended by Regulation (EEC) No               HAS ADOPTED THIS REGULATION :
1396/78 (2);
                                                                                        Article 1
Whereas, if the refund system is to operate normally,
refunds should be calculated on the following basis :           1 . The export refunds referred to in Article 17 of
— in the case of currencies which are maintained in             Regulation (EEC) No 804/68 on products exported in
    relation to each other at any given moment within           the natural state shall be as set out in the Annex
    a band of 2-25 % , a rate of exchange based on              hereto.
    their effective parity ;
                                                                2. There shall be no refunds for exports to Zone E
— for other currencies, an exchange rate based on the           for products falling within heading Nos 04.01 , 04.02,
    arithmetic mean of the spot market rates of each            04.03 and 23.07 of the Common Customs Tariff.
    of these currencies recorded for a given period in
    relation to the Community currencies referred to
    in the previous indent ;                                                            Article 2
Whereas the special conditions concerning the                  This Regulation shall enter into force on            14
payment of the refund for skimmed-milk powder for               December 1979 .
              This Regulation shall be binding in its entirety and directly applicable in all Member
              States.
              Done at Brussels, 13 December 1979 .
                                                                         For the Commission
                                                                          Finn GUNDELACH
                                                                             Vice-President
(») OJ No L 359, 31 . 12. 1974, p. 1 .                         (>) OJ No L 228, 20. 8 . 1976, p. 17.
(2) OJ No L 170, 27. 6. 1978, p. 1 .                            (4 OJ No L 351 , 15. 12. 1978 , p. 26.
 ---pagebreak--- No L 319/26                            Official Journal of the European Communities                   14. 12 . 79
                                                               ANNEX
            to the Commission Regulation of 13 December 1979 fixing the export refunds on milk and
                                                           milk products
                                                                                                        Refund
    CCT                                                                                            (in ECU/ 100 kg
  heading                                          Description                               Code     net weight
     No                                                                                            unless otherwise
                                                                                                       indicated)
04.01     Milk and cream, fresh, not concentrated or sweetened :
          ex A. Other than whey, of a fat content, by weight, not exceeding 6 % (*) :
                  I. Yoghourt, kephir, curdled milk, buttermilk and other fermented or
                     acidified milk :
                      a) In immediate packings of a net capacity of two litres or less     0110 00         5.96
                      b) Other                                                             0120 00
                 II. Others :
                      a) In immediate packings of a net capacity of two litres or less and
                         of a fat content, by weight :
                        1 . Not exceeding 4 % :
                            (aa) Of a fat content, by weight, not exceeding 1.5 %          0130 10
                                  for exports to :
                                  — Armed forces as specified in Article 3 of Regulation
                                      (EEC) No 192/75                                                      1.78
                                  — Other destinations                                                     1.56
                            (bb) Of a fat content, by weight, exceeding 1.5 % but not
                                  exceeding 3 %                                            0130 22
                                  for exports to :
                                  — Countries near the Community                                           5.15
                                  — Other destinations                                                     6.38
                            (cc) Of a fat content, by weight, exceeding 3 %                0130 31
                                  for exports to :
                                  — Countries near the Community                                           7.29
                                  — Other destinations                                                     9.24
                         2. Exceeding 4 %                                                  0140 00
                            for exports to :
                            — Countries near the Community                                                 7.87
                            — Other destinations                                                         10.75
 ---pagebreak--- 14. 12 . 79                                Official Journal of the European Communities                     No L 319/27
                                                                                                                  Refund
    CCT                                                                                                     (in ECU/100 kg
   heading                                               Description                                  Code     net weight
     No                                                                                                     unless otherwise
                                                                                                                indicated)
04.01                   b) Other, of a fat content, by weight :
(cont'd)
                            1 . Not exceeding 4 % :
                                  (aa) Of a fat content, by weight, not exceeding 1.5 %             0150 10         1.56
                                  (bb) Of a fat content, by weight, exceeding 1.5 % but not
                                        exceeding 3 %                                               0150 21         5.32
                                  (cc) Of a fat content, by weight, exceeding 3 %                   0150 31
                                        for exports to :
                                        — Armed forces as specified in Article 3 of Regulation
                                            (EEC) No 192/75                                                         7.29
                                        — Other destinations                                                        6.46
                            2. Exceeding 4 %                                                        0160 00
                                  for exports to :
                                  — Armed forces as specified in Article 3 of Regulation (EEC)
                                      No 192/75                                                                     7J87
                                  — Other destinations                                                              7.00
            ex B. Other, excluding whey, of a fat content, by weight (1) :
                    ex I. Exceeding 6 % but not exceeding 21 % :
                              (a) Of a fat content, by weight, not exceeding 10 %                   0200 05        18.87
                             (b) Of a fat content, by weight, exceeding 10 % but not exceeding
                                     17%                                                            0200 11        29-43
                              (c) Of a fat content, by weight, exceeding 17 %                       0200 21        44.51
                         II. Exceeding 21 % but not exceeding 45 % :
                               (a) Of a fat content, by weight, not exceeding 35 %>                 0300 12        53.13
                                (b) Of a fat content, by weight, exceeding 35 °/o but not exceeding
                                     39 %                                                           0300 13        83.29
                              (c) Of a fat content, by weight, exceeding 39 %                       0300 20        91.91
                        III. More than 45 % :
                               ( a) Of a fat content, by weight, not exceeding 68 %                 0400 11       104.83
                              (b) Of a fat content, by weight, exceeding 68 % but not exceeding
                                     80 %                                                           0400 22      154.39
                               (c) Of a fat content, by weight, exceeding 80 %                      0400 30      180.81
04.02       Milk and cream, preserved, concentrated or sweetened :
            A. Not containing added sugar (2) :
                II. Milk and cream, in powder or granules :
                     a) In immediate packings of a net capacity of 2.5 kilograms or less and
                        of a fat content, by weight :
                        1 . Not exceeding 1.5 %                                                     0620 00        63.00
 ---pagebreak--- No L 319/28                    Official Journal of the European Communities                       14. 12. 79
                                                                                                      Refund
   car                                                                                          (in ECU/100 k«
  heading                                   Description                                   Code     net weight
    No                                                                                          unless ohterwise
                                                                                                    indicated)
04.02         2. Exceeding 1.5 % but not exceeding 27 % :
(cont'd)
                    (aa) Of a fat content, by weight, not exceeding 11 %                0720 00        63-00
                   (bb) Of a fat content, by weight, exceeding 11 % but not exceeding
                         17 %                                                           0720 20        85.65
                   (cc) Of a fat content, by weight, exceeding 17 % but not exceeding
                         25 %                                                           0720 30        94.71
                   (dd) Of a fat content, by weight, exceeding 25 %                     0720 40      106.31
               3. Exceeding 27 % but not exceeding 29 %                                 0820 00      109.07
              4. Exceeding 29 % :
                   (aa) Of a fat content, by weight, not exceeding 41 %                 0920 10      1 111 ^94
                   (bb) Of a fat content, by weight, exceeding 41 % but not exceeding
                         45 %                                                           0920 30      126.49
                    (cc) Of a fat content, by weight, exceeding 45 % but not exceeding
                         59%                                                            0920 40      131.53
                   (dd) Of a fat content, by weight, exceeding 59 % but not exceeding
                         69 %                                                           0920 50      149.06
                   (ee) Of a fat content, by weight, exceeding 69 % but not exceeding
                         79 %                                                           0920 60      161.67
                   (ff) Of a fat content, by weight, exceeding 79 %                     0920 70      174.28
            b) Other, excluding products containing fish meal or fish oil or fish liver
              oil and iron carbonate or sulphate, of a fat weight content (3) :
               1 . Not exceeding 1.5 %                                                  1020 00       63-00
              2. Exceeding 1.5 % but not exceeding 27 % :
                   (aa) Of a fat content, by weight, not exceeding 11 %                 1120 10       63.00
                   (bb) Of a fat content, by weight, exceeding 11 % but not exceeding
                         17 %                                                           1120 20       85-65
                   (cc) Of a fat content, by weight, exceeding 17 % but not exceeding
                         25 %                                                           1120 30       94.71
                   (dd) Of a fat content, by weight, exceeding 25 %                     1120 40      106.3«!
               3 . Exceeding 27 % but not exceeding 29 %                                1220 00      109.07
               4. Exceeding 29 % ;
                   (aa) Of a fat content, by weight, not exceeding 41 %                 1320 10      111.94
                   (bb) Of a fat content, by weight, exceeding 41 % but not exceeding
                         45%                                                            1320 30      126.49
                   (cc) Of a fat content, by weight, exceeding 45 % but not exceeding
                         59%                                                            1320 40      131.53
                   (dd) Of a fat content, by weight, exceeding 59 % but not exceeding
                         69 %                                                           1320 50      149.06
                   (ee) Of a fat content, by weight, exceeding 69 % but not exceeding
                         79 %                                                           1320 60      161.67
                   (ff) Of a fat content, by weight, exceeding 79 %                     1320 70      174.28
 ---pagebreak--- 14. 12. 79                                 Official Journal of the European Communities                   No L 319/29
                                                                                                                Refmd
    CCT                                                                                                   (in ECU/100 kg
   heading                                              Description                                 Code     net weight
     No                                                                                                   unless otherwis*
                                                                                                              indicated)
04.02         III. Milk and cream, other than in powder or granules :
(cont'd)
                   a) In immediate packings of a net content of 2.5 kg or less and of a non-fat
                       content by weight not exceeding 11 •/• :
                       1 . Of a fat content, by weight, not exceeding 8.9 */o and of a lactic dry
                            matter content :
                            (aa) Of less than 15 •/• and of a fat content :
                                  ( 11 ) Not exceeding 3 •/•, by weight                           1420 12
                                  (22) Exceeding 3 °/», by weight                                 1420 22
                                          For exports to :
                                          — Countries near the Community                                          7.29
                                          — Other destinations                                                    9.24
                            (bb) Of 15 % or more and of a fat content :
                                   (11 ) Not exceeding 3 •/•, by weight                           1420 50
                                   (22) Exceeding 3 •/♦, by weight, but not exceeding 7.4 •/<>    1420 60        18.15
                                   (33) Exceeding 7.4 •/•                                         1420 70        24.37
                        2. Other, of a non fat lactic dry matter content :
                            (aa) Of less than °/», by weight                                      1520 10        18.88
                            (bb) Of 15 •/• or more, by weight                                     1520 20        28.91
                    b) Other, of a fat content, by weight :
                        1 . Not exceeding 45 % and of a non fat lactic dry matter content :
                            (aa) Of less than 15 "/• and of a fat content :
                                   ( 11 ) Not exceeding 3 •/•, by weight                          1620 70
                                   (22)   Exceeding 3 •/», by weight, but not exceeding 8.9 •/•   1630 00         7.29
                                   (33)   Exceeding 8.9 */o, by weight, but not exceeding 11 •/•  1630 10        18.88
                                   (44)   Exceeding °/o, by weight, but not exceeding 21 •/•      1630 20        30.45
                                   (55)   Exceeding 21 •/», by weight, but not exceeding 39 •/•   1630 30        53 13
                                   (66)   Exceeding 39 •/»                                        1630 40        91-91
                             (bb) Of 15 •/• or more and of a fat content :
                                   ( 11 ) Not exceeding 3 */o, by weight                          1630 50
                                   (22)   Exceeding 3 •/°, by weight, but not-exceeding 7.4 •/•   1630 60        18.15
                                    (33)  Exceeding 7.4 •/», by weight, but not exceeding 8.9 •/• 1630 70        24.37
                                    (44)  Exceeding 8.9 •/•                                       1630 80        28.91
                                                                                                  1720 00       104.83
                       2. Exceeding 45 •/•
           B. Containing added sugar :
              I. Milk and cream, in powder or granules :
                  ex b) Other, excluding whey :
                            1 . In immediate packings of a net capacity of 2.5 kilograms or less
                                and of a fat content, by weight :
                                aa) Not exceeding 1.5 %                                           2220 00    0-6300 (*)
                                                                                                                per kl
 ---pagebreak--- No L 319/30                           Official Journal of the European Communities                       14. 12. 79
                                                                                                             Refund
    CCT                                                                                                (in ECU/100 kg
  heading                                         Description                                    Code     net weight
     No                                                                                                unless otherwise
                                                                                                           indicated)
04.02                   bb) Exceeding 1.5 % but not exceeding 27 % :
(cont'd)
                              ( 11) Of a fat content, by weight, not exceeding 11 %            2320 10    0.6300 (*)
                                                                                                             per kg
                              (22) Of a fat content, by weight, exceeding 11 % but not
                                     exceeding 17 %                                            2320 20    0.8565 n
                                                                                                             per kg
                              (33) Of a fat content, by weight, exceeding 17 % but not
                                     exceeding 25 %                                            2320 30   0.9471. (<)
                                                                                                             per kg
                              (44) Of a fat content, by weight, exceeding 25 %                 2320 40    1.0631 (4)
                                                                                                             per kg
                        cc) Exceeding 27 % :
                              ( 11) Of a fat content, by weight, not exceeding 41 %            2420 10    W (4)
                                                                                                             per kg
                              (22) Of a fat content, by weight, exceeding 41 %                 2420 20    11.2649 (*)
                                                                                                             per kg
                     2. Other, of a fat content, by weight :
                        aa) Not exceeding 1.5 %                                                2520 00    0.6300 (4 )
                                                                                                             P« kg
                        bb) Exceeding 1.5 % but not exceeding 27 % :
                              ( 11) Of a fat content, by weight, not exceeding 11 %            2620 10    0.6300 (*)
                                                                                                             per kg
                              (22) Of a fat content, by weight, exceeding 11 % but not
                                     exceeding 17 %                                            2620 20    0.8565 (<)
                                                                                                             per kg
                              (33) Of a fat content, by weight, exceeding 17 % but not
                                     exceeding 25 %                                            2620 30    0.9471 (4)
                                                                                                             per kg
                              (44) Of a fat content, by weight, exceeding 25 %                 2620 40    1.0631! (4)
                                                                                                             per kg
                        cc) Exceeding 27 % :
                              ( 11 ) Of a fat content, by weight, not exceeding 41 %           2720 10    1.0907 (4)
                                                                                                             per kg
                              (22) Of a fat content, by weight, exceeding 41 %                 2720 20    1.2649 (4)
                                                                                                             Per kg
            ex II. Milk and cream, excluding whey other than in powder or granules :
                   ex a) In immediate packings of a net capacity of 2-5 kg or less and of
                         a fat content by weight not exceeding °/o :
                         ( 1 ) Of a fat content, by weight, not exceeding 6-9 % and of a
                                  non fat lactic dry matter content :
                                (aa) Of less than 15 % and of a fat content :
                                      (11 ) Not exceeding 3 % , by weight                      281011
                                                                                                            —per(4lkg
                                      (22) Exceeding 3 % , by weight                           2810 12
                                            for exports to :
                                            — Countries near the Community                                0.0729 (♦)
                                                                                                             per kg
                                            — Other destinations                                          0.0924 (*)
                                                                                                                  kg
                                 (bb) Of 15 % or more                                          2810 IS      17.43 (»)
                         (2) Of a fat content, by weight, exceeding 6.9 % and of a
                                 non fat lactic dry matter content, by weight, of 15 % or more 2810 20      29.92 (•)
 ---pagebreak---  14. 12. 79                                  Official Journal of the European Communities                         No L 319/31
                                                                                                                        Refund
    CCT                                                                                                           (in ECU/100 kg
   heading
     No
                                                         Description                                   j   Code      net weight
                                                                                                                  unless otherwise
                                                                                                       |
                                                                                                                      indicated)
             |                                                                                         !
04.02       |                   b) Other, of a fat content, by weight :
(cont'd) J                         ex 1 . Not exceeding 45 % :
            i
           i                              (aa) Of a fat content, by weight, not exceeding 6.9 %
           |                                    and of a non fat lactic dry matter content, by weight,
                                                of 15 % or more                                          2910 70       17.43 (»)
                                          (bb) Of a fat content, by weight, exceeding 6.9 % but
                                                not exceeding 21 % and of a non fat lactic dry matter
                                                content, by weight, of 15 °/o or more                    2910 76       29.92 (■)
                                          (cc) Of a fat content by weight, exceeding 9.5 % but
                                                not exceeding 21 % and of a non fat lactic dry matter
                                                content, by weight, less Aan 15 %                        2910 80    0.3045' («)
                                                                                                                        per kg
                                          (dd) Of a fat content, by weight, exceeding 21 % but
                                                not exceeding 39 %                                       2910 85    0.5313' (*)
                                                                                                                        per kg
                                          (ee) Of a fat content, by weight, exceeding 39 %               2910 90    0.9191 (4 )
                                                                                                                        P" kg
                                      2 . Exceeding 45 %                                                 3010 00     1.0483' (4 )
                                                                                                                        per kg
04.03          Butter :
               ex A. Of a fat content, by weight, not exceeding 85 % :
                         (I)  Of a fat content, by weight, of 62 % or more, but less than 78 %           3110 05       142.15
                         (II) Of a fat content, by weight, of 78 % or more but less than 80 %            31 10 16      178.83
                      (III)   Of a fat content, by weight, of 80 % or more but less than 82 %            3110 22       183|-41
                      (IV)    Of a fat content, by weight, of 82 % or more                               3110 32       188 -00
                  B. Other, of a fat content, by weight :
                        (I) Not exceeding 99.5 %                                                         3210 10       188.00
                      (II) Exceeding 99.5 %                                                              3210 20       243.78
04.04          Cheese and curd (6) :
               ex A. Emmentaler and Gruyère, not grated or powdered :
                      II. Other                                                                          3800 00
                            for exports to :
                           — Zone B                                                                                    129.54
                            — Zone D                                                                                     1543
                            — Zone E
                            — Canada                                                                                   101.03
                            — Liechtenstein and Switzerland
                            — Austria                                                                                   23.03
                            — Other destinations                                                                      114-54
               ex C. Blue-veined cheese, not grated or powdered, other than Roquefort                    4000 00
                      for exports to :
                      — Austria                                                                                         16.91
                     — Zone D                                                                                           63-81
                     — Zone E                                                                                           57.55
                     — Canada                                                                                           83-32
                     — Other destination*                                                                               94.53
 ---pagebreak--- No L 319/32                         Official Journal of the European Communities                  14. 12. 79
                                                                                                      Refund
    CCT                                                                                         (in ECU/100 kg
  heading                                       Description                               Code     net weight
    No                                                                                          unless otherwise
                                                                                                    indicated)
04.04       D. Processed cheese, not grated or powdered :
(cont'd)
              II. Other, of a fat content, by weight :
                  a) Not exceeding 36 % and of a fat content, by weight, in the
                     dry matter :
                     ex 1 . Not exceeding 48 % and of a dry matter content, by weight :
                             (aa) Of 33 % or more but less than 38 %                    4410 10
                                 for exports to :
                                   — Austria                                                            4.47
                                 — Zone D                                                               8.34
                                 — Zone E                                                              >7.53
                                 — Canada                                                              31.13
                                 — Switzerland                                                          6.41
                                 — Other destinations                                                  35.31
                            (bb) Of 38 % or more but less than 43 % and of a fat
                                 content, by weight, in the dry matter :
                                 ( 11 ) Less than 20 %                                  4410 20
                                         for exports to :
                                         — Austria                                                      4.47
                                         — Zone D                                                       8.34
                                         — Zone E                                                      27.53
                                         — Canada                                                      31.13
                                         — Switzerland                                                  6.41
                                         — Other destinations                                          35.31
                                  (22) Of 20 % or more                                  4410 30
                                         for exports to :
                                         — Austria                                                      6.60
                                         — Zone D                                                      12.34
                                         — Zone E                                                      40.63
                                         — Canada                                                      46.06
                                         — Switzerland                                                  9.48
                                         — Other destinations                                          52.22
                            (cc) Of 43 % or more and of a fat content, by weight,
                                  in the dry matter :
                                  ( 11 ) Less than 20 %                                 4410 40
                                         for exports to :
                                         — Austria                                                      4.47
                                         — Zone D                                                       8.34
                                         — Zone E                                                      27.53
                                         — Canada                                                      31.13
                                         — Switzerland                                                  6.41
                                         — Other destinations                                          35.31
 ---pagebreak---  14. 12. 79               Official Journal of the European Communities             No L 319/33
                                                                                         Refund
    CCT
  heading                                                                          (in ECU/100 kg
                                      Description                            Code     net weight
    No
                                                                                   unless otherwise
                                                                                       indicated)
04.04                    (22) Of 20 % or more but less than 40 %           4410 50
{cont'd)
                               for exports to :
                               — Austria                                                    6.60
                               — Zone D                                                   12.34
                               — Zone E                                                   40.63
                               — Canada                                                   46.06
                               — Switzerland                                               9.48
                               — Other destinations                                      52-22
                         (33 ) Of 40 % or more                             4410 60
                               for exports to :
                               — Austria                                                   9.67
                               — Zone D                                                  18.03
                               — Zone E                                                  59.25
                               — Canada                                                  67.36
                               — Switzerland                                             13.83
                               — Other destinations                                      76.31
            ex 2. Exceeding 48 % and of a dry matter content, by weight :
                   (aa) Of 33 % or more but less than 38 %                4510 10
                        for exports to :
                         — Austria                                                         4.47
                        — Zone D                                                           8.34
                        — Zone E                                                         27.53
                        — Canada                                                         31.13
                        — Switzerland                                                     6.41
                        — Other destinations                                             35.31
                  (bb) Of 38 % or more but less than 43 %                 4510 20
                        for exports to :
                         — Austria                                                        6.60
                        — Zone D                                                         12.34
                        — Zone E                                                        40.63
                        — Canada                                                        46.06
                        — Switzerland                                                     9.48
                        — Other destinations                                            52.22
                  (cc) Of 43 % or more but less than 46 %                 4510 30
                        for exports to :
          !
          i
                         — Austria
                        — Zone D
                                                                                          9.67
                                                                                        18.03
          i
                        — Zone E                                                        59.25
                        — Canada                                                        67.36
                        — Switzerland                                                   13.83
                        — Other destinations                                           76.31
 ---pagebreak--- No L 319/34                             Official Journal of the European Communities             14. 12. 79
                                                                                                     Refund
    CCT
  heading                                           Description                          Code  (in ECU/100 kg
     No                                                                                           net weight
                                                                                               unless otherwise
                                                                                                   indicated)
04.04                          (dd) Of 46 % or more and of a fat content, by weight,
(cont'd)                            in the dry matter :
                                     ( 11 ) Less than 55 %                             4510 40
                                            for exports to :
                                             — Austria                                                 9.67
                                            — Zone D                                                  18.03
                                            — Zone E                                                  59.25
                                            — Canada                                                  67.36
                                            — Switzerland                                             13-83
                                            — Other destinations                                      76.31
                                    (22) Of 55 % or more                               4510 50
                                            for exports to :
                                             — Austria
                                                                                                      11.46
                                            — Zone D
                                                                                                      21.39
                                            — Zone E
                                                                                                      70.31
                                            — Canada
                                                                                                      79-92
                                            — Switzerland
                                                                                                      16-42
                                            — Other destinations
                                                                                                     '90.52
                  b) Exceeding 36 %                                                    4610 00
                     for exports to :
                       — Austria
                                                                                                      11.46
                     — Zone D                                                                         21.39'
                     — Zone E
                                                                                                      70.31
                     — Canada                                                                         79-92
                     — Switzerland                                                                    16-42
                     — Other destinations                                                             90.52
            E. Other :
               I. Not grated or powdered, of a fat content, by weight, not exceeding
                  40 % and a water content, calculated by weight, of the non-fatty
                  matter :
                  ex a ) Not exceeding 47 % :
                         ( 1 ) Grana , Parmigiano Reggiano                            4710 11
                               for exports to :
                               — Zone D                                                             146.48
                               — Zone E                                                             120.02
                               — Canada                                                             145.32
                               — Switzerland                                                        110.79
                                — Other destinations                                                146-48
                         (2) Fiore Sardo, Pecorino                                    4710 16
                               for exports to :
                               — Zone D                                                            156.91
                               — Zone E                                                            133.32
                               — Canada                                                            147.13
                               — Switzerland                                                       121.22
                               — Other destinations                                                156-91
                          (3 ) Other (excluding cheeses produced from whey), of a fat
                                content, by weight, in the dry matter of 30 % or more 4710 22
                               for exports to :
                               — Zone D                                                            146.48
                               — Zone E                                                            120.02
                               — Canada                                                            145.32
                               — Switzerland                                                       110.79
                               — Other destinations                                                146.48
 ---pagebreak--- 14. 12. 79              Official Journal ot the European Communities                       No L 319/35
                                                                                                 Refund
    CCT                                                                                    (in ECU/100 kg
  heading                            Description                                     Code     net weight
    No                                                                                     unless otherwise
                                                                                               indicated)
04.04
(cont'd)   b) Exceeding 47 % but not exceeding 72 % :
                 1 . Cheddar :
                      ex bb) Other, of a fat content, by weight, in the dry
                               matter of 48 % or more                              4850 00
                               for exports to :
                              — Austria                                                           16.02
                              — Zone D                                                           25.22
                               — Zone E
                              — Canada                                                            62.14
                               — Switzerland                                                      19.34
                               — Other destinations                                             106.70
              ex 5. Other, of a fat content, by weight, in the dry matter :
                      (aa) Less than 5 % and of a content, by weight, in the
                           dry matter of 32 °/o or more (excluding cheeses pro­
                            duced from whey)                                      5120 12
                           for exports to :
                           — Austria                                                               7.62
                           — Zone D                                                              14.25
                           — Zone E
                           — Canada                                                              39.8«
                           — Switzerland                                                           4.82
                           — Other destinations                                                  41.71
                      (bb) Of 5 % or more but less than 19 % and of a content,
                           by weight, in the dry matter of 32 °/o or more (exclu­
                           ding cheeses produced from whey)                       5120 16
                           for exports to :
                           — Austria                                                               8.84
                           — Zone D                                                              16.52
                           — Zone E
                           — Canada                                                              60.91
                           — Switzerland                                                           5-32
                           — Other destinations                                                  68.86
                     ( cc) Of 19 % or more but less than 39 % and of a water
                           content, calculated by weight, of the non-fatty matter
                           not exceeding 62 °/o (excluding cheeses produced
                           from whey)                                             5120 22
                           for exports to :
                           — Austria                                                             10.65
                           — Zone D                                                              19.88
                           — Zone E
                           — Canada                                                              73 76
                           — Switzerland                                                           5.72
                           — Other destinations                                                  83.48
                     (dd) Of 39 % or more :
                           (11) Asiago, Caciocavallo, Provolone, Ragusano         5120 31
                                 for exports to :
                                 — Zone D                                                       141.10
                                 — Zone E                                                       123.63
                                 — Canada                                                       134.85
                                 — Switzerland                                                   42.66
                                 — Other destinations                                          145.22
 ---pagebreak--- No L 319/36 Official Journal of the European Communities                      14. 12. 79
                                                                                  Refund
    OCT                                                                     (in ECU/100 kg
   heading              Description                                   Code     net weight
     No                                                                     unless ohterwise
                                                                                indicated)
04.04         (22) Danbo, Edam, Fontal, Fontina, Fynbo, Gouda,
(cont'd)            Havarti, Maribo, Samsø, Tilsit                  5120 44
                    for exports to :      '
                    —   Austria                                                    24.76
                    —   Zone D                                                     34.81
                    —   Zone E                                                    59.34
                    —   Canada                                                     86.00
                    —   Switzerland                                                 4- 19
                    — Other destinations                                           97.38
              (33) Butterkase, Esrom, italico, Kernhem, Saint-Nec­
                    taire, Saint-Paulin, Taleggio                   512054
                    for exports to :
                    —   Austria                                                   42.29
                    —   Zone D                                                     34.81
                    —   Zone E                                                    54.10
                    —   Canada                                                     76.54
                    —   Switzerland                                                 4.19
                    — Other destinations                                           84.28
              (44) Cantal, Cheshire, Wensleydale, Lancashire, Dou­
                   ble Gloucester                                   5120 58
                    for exports to :
                    —   Austria                                                    16.02
                    —   Zone D                                                    25-22
                    —   Zone E                                                    56.70
                    —   Canada                                                     88.08
                    —   Switzerland                                                19.34
                    — Other destinations                                          99.91
               (55) Salted ricotta, of a fat content, by weight, of
                    30 % or more                                    512059
                    for exports to :
                    — Zone E                                                      32.25
                    — Canada                                                      37.09
                    — Other destinations                                          44.38
              (66) Feta                                             5120 82
                    for exports to :
                    — Zone D                                                       15.18  H
                    — Zone E                                                      21.17   (7)
                    — Canada                                                      72.34   H
                    — Switzerland                                                  14-51  (T)
                    — Jordan, Iraq, Iran, the Arabian Peninsula and
                        Mediterranean countries except Zone D                     90.00 (7)
                    — Other destinations                                          79-01 (T)
              (77) Colby, Monterey                                  5120 83
                    for exports to :
                    — Austria                                                     16.02
                    — Zone D                                                      25.22
                    — Zone E
                    — Canada                                                      88.08
                    — Switzerland                                                 19.34
                    — Other destinations                                          99.91
 ---pagebreak---  14. 12. 79                                   Official Journal of the European Communities                                 No L 319/37
                                                                                                                                 Refund
    OCT
                                                                                                                           (in ECU/100 kg
   heading
     No
             |
               |                                          Description         ... -          . -
                                                                                                                   Code       net weight
                                                                                                                         ! unless otherwise
                                                                                                                               indicated)
04.04                                            (88) Other (excluding cheeses produced from whey),
(cont'd)                                              of a water content, calculated by weight, of the
                                                       non-fatty matter :                   >
                                                       (aaa) Exceeding 47 % but not exceeding 52 %               5120 87
                                                             for exports to :
                                                             — Zone D                                                            25.22
                                                             — Switzerland                                                       18.13
                                                             — - Zone E                                                          80.56
                                                             — Canada                                                           102.05
                                                             — Other destinations                                               107.00
                                                      (bbb) Exceeding 52 % but not exceeding 62 %                5120 92
                                                             for exports to :
                                                             — Austria                                                           24.76
                                                             — Zone D                                                            34.81
                                                             — Zone E                                                            59.34
                                                             — Canada                                                            86.00
                                                             — Switzerland                                                        4.19
                                                             — Other destinations                                                97-38
                            c) Exceeding 72 % :
                                 1 . In immediate packings of a net capacity not exceeding
                                     500 grams :
                                      (a) Cottage cheese                                                        5120 95
                                           for exports to :
                                          — Armed forces as specified in Article 3 of Regulation
                                               (EEC) No 192/75                                                                  22.56
                                          — Other destinations
                                     (b) Cream cheese of a fat content, by weight, in the dry
                                          matter, not exceeding 70 %                                            5120 98
                                          for exports to :
                                          — Armed forces as specified in Article 3 of Regulation
                                               (EEC) No 192/75                                                                  63.41
                                          — Other destinations
                 ex II. Other (excluding cheeses produced from whey) :
                        ex a) Grated or powdered of a fat content, by weight, exceeding 20 % ,
                                  of a lactose content, by weight, less than 5 % and of a dry
                                  matter content, by weight :
                                ( 1 ) Of 60 °/o or more but less than 80 %                                   ,  5310 05
                                       for exports to :                                                     j
           j                           — Zone E                                                            j                   31.30
           i
                                       — Canada                                                            j                   42.63
                                       — Other destinations                                                !                   55.10
                                                                                                           |
                               ( 2) Of 80 °/o or more but less than 85 %>                                      531011
                                        for exports to :                                                  |
                                        — Zone E                                                                               41.73
                                        — Canada                                                                               56.84
                                       — Other destinations                                             !                      73.47
                              (3) Of 85 % or more but less than 95 %>                                   J      5310 22
                                       for exports to :
                                       — Zone E                                                                               50.63
                                       — Canada                                                       j                       66.95
                                       — Other destinations                                          i                        92.45
 ---pagebreak---  No L 319/38                                Official Journal of the European Communities                    14 . 12. 79
    CCT                                                                                                         Refund
   heading                                                                                                (in ECU/100 kg
     No
                                                           Description                            Code       net Weight
                                                                                                          unless otherwise
                                                                                                              Indicated)
04.04
                                   (4 ) Of 95 °/o or more                                       5310 31
                                                                                                        |
(cont'd)
                                          for exports to :
                                          — Zone E                                                              58 -76
                                         — Canada                                                                75 *68
                                         — Other destinations                                                  107-43
23.07
           Sweetened forage ; other preparations of a kind used in animal feeding :
           ex B. Other, containing starch, glucose or glucose syrup falling within sub­
                   headings 17.02 B and 21.07 F II, or milk products, excluding special
                   compound feedingstuffs (8) :
                   I. Containing starch, or glucose or glucose syrup :
                      a) Containing no starch or containing 10 % or less, by weight, of
                           starch :
                            (3 ) Containing 50 %> or more but less than 75 %>, by weight, of
                                  milk products of which content of milk in powder or granules
                                  (excluding whey), by weight. is :
                                (aa)    Less than 30 %                                         5700 13
                                (bb)    30 % or more but less than 40 %                        5700 23          20.16
                                (cc)   40 % or more but less than 50 %                         5700 33          26.46
                                (dd)    50 % or more but less than 60 %                        5700 42          32.76
                                (ee)   60 % or more but less than 70 %                         5700 52          39.06
                               ( ff)   70 % or more                                            5700 62          45.36
                         (4) Containing 75 °/o or more, by weight, of milk products, of
                                which content of milk in powder or granules (excluding whey),
                                by weight, is :
                               (aa)    Less than 30 %                                          5800 13
                               (bb)     30 % or more but less than 40 %                        5800 23          20.16
                               (cc)    40 % or more but less than 50 %                         5800 32          26.46
                               (dd)    50 % or more but less than 60 %                         5800 42          32.76
                               (ee)    60 % or more but less than 70 %                         5800 52          39.06
                               (ff)    70 % or more but less than 75 %                         5800 62          45.36
                               (gg)    75 % or more but less than 80 %                         5800 72          48.51
                               (hh)     80 % or more                                           5800 82          51.66
                ( II) Containing no starch, glucose or glucose syrup, but containing milk
                      products of which content of milk in powder or granules (excluding
                      whey), by weight, is :
                      (a)   50 % or more but less than 60 %                                    5900 12         32.76
                      (b)    60 % or more but less than 70 %                                   5900 22         39.06
                      (c)   70 % or more but less than 80 %                                    5900 32          45.36
                      ( d)   80°/°" or more                                                    5900 42         51.66
 ---pagebreak---  14 . 12 . 79                                        Official Journal of the European Communities                                                           No L 319/ 39
(') When the product falling within this subheading is a mixture containing added whey and/or added lactose, no export refund shall be granted.
     When completing customs formalities, the applicant shall state on the declaration provided for this purpose, whether or not whey and/or lactose have been added to the
      product.
(2) The weight of the added non-lactic matter and/or added lactose shall not be taken into account for the purpose of calculation of the fat content by weight. When the
     product falling within this subheading is a mixture containing added whey and/or added lactose, the added whey and/or added lactose shall not be taken into account in
     the calculation of the amount of refund .
     When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
     — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
          and, in particular,
     — the lactose content of the added whey.
(3) Products falling within subheading 04.02 A II b) and denatured in accordance with Annex III to Regulation (EEC) No 2054/76 are also included.
(4 ) The weight of added non-lactic matter and/or added lactose shall not be taken into account for the purpose of calculating the fat content, by weight.
     The refund per 100 kg of product falling within this subheading shall be equal to the sum of the following components :
     (a) the amount per kilogram shown , multiplied by the weight of the lactic part contained in 100 kg of product ; however, where whey and/or lactose have been added to
         the product, the amount per kilogram shown shall be multiplied by the weight of lactic part excluding the weight of added whey and/or added lactose, contained in
          100 kg of product ;
     (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098 /68 .
     When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
     — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
         and, in particular,
     — the lactose content of the added whey .
(5) The refund on 100 kg of product falling within this subheading is equal to the sum of the following elements :
     (a) the amount per 1 00 kg shown ; however, where whey and/or lactose have been added to the product, the amount per 1 00 kg shown shall be :
         — multiplied by the weight of the lactic part other than the added whey and/or added lactose contained in 100 kg of product, and then
         — divided by the weight of the lactic part contained in 100 kg of product ;
     (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/ 68 .
     When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
     — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
         and, in particular,
     — the lactose content of the added whey.
(6) No refund shall be applicable to cheese rinds and cheese wastes falling within heading No 04.04 of the Common Customs Tariff. Products unfit as such for human
     consumption shall be regarded as cheese wastes.
(7) This amount applies to the net weight, minus the weight of the brine .
(8) 'Special compound feedingstuffs' are feedingstuffs containing skimmed-milk powder and either fish meal of fish oil and/or fish liver oil and/or more than 6 g of iron (as
     ferrous sulphate) and/or more than 1-2 g of copper (as copper sulphate) in 100 kg of product.
N.B. : — For the purposes of this Regulation 'countries near the Community' means : Zone D, Andorra, Austria, Liechtenstein, Switzerland, Yugoslavia plus the destinations
             indicated in Article 3 of Regulation ( EEC) No 192/75.
         — Zones A, B, C, D and E are those defined in Regulation ( EEC) No 1098/68 , as last amended by Regulation (EEC) No 37/75 .
         — 'Countries of the Arabian Peninsula' are to be understood in the sense of this Regulation as the following countries situated in the Arabian Peninsula and the territo­
             ries there connected : Saudi Arabia, Bahrain , Qatar, Kuwait, Sultanate of Oman , Union of Arab Emirates (Abu Dhabi, Dubai, Sharjah , Ajman , Umm al Qawain,
             Fujairah, Ras al Khaimah), Yemen Arab Republic (Yemen North) and People's Democratic Republic of Yemen (Yemen South ).
The weight of non-milk fat should be disregarded for the purposes of calculating fat content, by weight.