CELEX: 31975R2707
Language: en
Date: 1975-10-25 00:00:00
Title: Regulation (EEC) No 2707/75 of the Commission of 24 October 1975 fixing the refunds on milk and milk products exported in the natural state

25 . 10 . 75                           Official Journal of the European Communities                          No L 274/7
                            REGULATION (EEC) No 2707/75 OF THE COMMISSION
                                                     of 24 October 1975
                fixing the refunds on milk and milk products exported in the natural state
THE COMMISSION OF THE EUROPEAN                                   — the need to avoid disturbances on the Community
COMMUNITIES,                                                           market ; and
Having regard to the Treaty establishing the European            — the economic aspect of the proposed exports ;
Economic Community ;
                                                                  Whereas Article 3 ( 1 ) of Regulation (EEC) No 876/68
Having regard to Council Regulation (EEC) No                      provides that when prices within the Community are
804/68 (*) of 27 June 1968 on the common organiza­                being determined account should be taken of the
tion of the market in milk and milk products, as last             ruling prices which are most favourable for exporta­
amended by Regulation (EEC) No 740/75 (2), and in                 tion, and that when prices in international trade are
particular Article 1 7 (4) thereof ;                              being determined particular account should be taken
                                                                  of :
 Having regard to the Opinion of the Monetary
Committee ;                                                       (a) prices ruling on third country markets ;
                                                                  (b) the most favourable prices in third countries of
Whereas Article 17 of Regulation (EEC) No 804/68                       destination for third country imports ;
provides that the difference between prices in interna­
tional trade for the products listed in Article 1 of that
Regulation and prices for those products within the               (c) producer prices recorded in exporting third coun­
Community may be covered by an export refund ;                         tries, account being taken, where appropriate, of
                                                                       subsidies granted by those countries ; and
Whereas Council Regulation (EEC) No 876/68 (3) of
28 June 1968 laying down general rules for granting               (d) free-at-Community-frontier offer prices ;
export refunds on milk and milk products and criteria
for fixing the amount of such refunds, as amended by
Regulation (EEC) No 2429/72 (4), provides that when               Whereas Article 4 of Regulation (EEC) No 876/68
the refunds on the products listed in Article 1 of Regu­          provides that the world market situation or the
lation (EEC) No 804/68 , exported in the natural state,           specific requirements of certain markets may make it
are being fixed account must be taken of :                        necessary to vary the refund on the products listed in
                                                                  Article 1 of Regulation (EEC) No 804/68 according to
                                                                  destination :
— the existing situation and the future trend with
     regard to prices and availabilities of milk and milk
     products on the Community market and prices for
     milk and milk products in international trade ;              Whereas Article 5 ( 1 ) of Regulation (EEC) No 876/68
                                                                  provides that the list of products on which export
— marketing costs and the most favourable transport               refunds are granted and the amount of such refunds
     charges from Community markets to ports or                   should be fixed at least once every four weeks ;
     other points of export in the Community, as well             whereas the amount of the refund may, however,
                                                                  remain at the same level for more than four weeks :
     as costs incurred in placing the goods on the
     market of the country of destination ;
— the aims of the common organization of the                     Whereas Article 2 of Commission Regulation (EEC)
     market in milk and milk products which are to                No 1098/68 (5) of 27 July 1968 on detailed rules for
     ensure equilibrium and the natural development               the application of export refunds on milk and milk
     of prices and trade on this market ;                         products, as last amended by Regulation (EEC) No
                                                                  37/75 (6), provides that the refund on products falling
(») OJ  No  L 148, 28 . 6. 1968 , p. 13.                         within subheading 04.02 B is equal to the sum of two
(2) OJ  No  L 74, 22. 3. 1975, p. 1 .
(3) OJ  No  L 155, 3. 7. 1968, p. 1 .                            (5) OJ No L 184, 29. 7. 1968, p. 10.
(4) OJ  No  L 264, 23. 11 . 1972, p. 1 .                         (6) OJ No L 5, 9. 1 . 1975, p. 7.
 ---pagebreak--- No L 274/8                          Official Journal of the European Communities                             25. 10 . 75
components, the first representing the quantity of                 of these currencies recorded for a given period, in
milk products and the second representing the quan­                relation to the Community currencies referred to
tity of added sucrose ; whereas, however, the latter               in the previous subparagraph ;
component applies only if the added sucrose was
produced from beet or cane harvested within the                Whereas it follows from applying these rules to the
Community ;                                                    present situation on the market in milk and milk
                                                               products, and in particular to prices for these products
Whereas for the products falling within subheading             within the Community and on the world market, that
04.02 B II a) or 04.02 B II b) 1 with a fat content not        the refund should be fixed at the amounts shown in
exceeding 9-5 % by weight the first component                  the Annex to this Regulation ;
referred to above is fixed for 100 kg of the whole
product ; whereas for the other products falling within        Whereas the Management Committee for Milk and
subheading 04.02 B this component is calculated by             Milk Products has not delivered an opinion within the
multiplying the basic amount by the milk product               time limit set by its Chairman,
content of the product in question ; whereas this basic
amount is the refund on 1 kilogramme of milk
products contained in the product ;                            HAS ADOPTED THIS REGULATION :
Whereas the second component is calculated by multi­
plying the sucrose content of the product by the basic                                 Article 1
amount of the refund valid on the day of exportation
for the products listed in Article 1 ( 1 ) (d) of Council      1 . The refunds referred to in Article 17 of Regula­
Regulation (EEC) No 3330/74 ( l ) of 19 December               tion (EEC) No 804/68 on products exported in the
 1974 on the common organization of the market in              natural state are hereby fixed at the amounts shown in
sugar ;                                                        the Annex .
Whereas, if the refund system is to operate normally,          2.      No refunds are fixed for exports to Zone E for
 refunds should be calculated on the following basis :         products falling within heading Nos 04.01 , 04.02,
— in the case of currencies which are maintained in            04.03 and 23.07 of the Common Customs Tariff.
     relation to each other, at any given moment,
     within a band of 2-25 % , a rate of exchange based                                Article 2
     on their effective parity ;
— for other currencies an exchange rate based on the           This Regulation shall enter into force on 25 October
     arithmetic mean of the spot market rates of each           1975 .
              This Regulation shall be binding in its entirety and directly applicable in all Member
              States .
               Done at Brussels, 24 October 1975.
                                                                          For the Commission
                                                                            P.J. LARDINOIS
                                                                      Member of the Commission
 (■) OJ No L 359, 31 . 12. 1974, p. 1 .
 ---pagebreak--- 25 . 10. 75                                 Official Journal of the European Communities                    No L 274/9
                                                                    ANNEX
                                                                                                               Refund
    CCT                                                                                                    (in u.a. /100 kg
  heading                                           Description of goods                            Code      net weight
     No                                                                                                   unless otherwise
                                                                                                              indicated)
04.01       Milk and cream, fresh, not concentrated or sweetened :
            ex A. Other than whey, of a fat content, by weight, not exceeding 6 % :
                   I. Yoghourt, kephir, curdled milk, buttermilk and other fermented or
                        acidified milk :
                        a) In immediate packings of a net capacity of 2 litres or less            0110 00         3-85
                        b ) Other                                                                 0120 00
                  II . Others :
                        a) In immediate packings of a net capacity of 2 litres or less and of
                            a fat content, by weight :
                            1 . Not exceeding 4 °/o :
                                 (aa) of a fat content, by weight, not exceeding 1-5 °/o          0130 10         0-90
                                 (bb) of a fat content, by weight, exceeding 1.5 °/o but not
                                       exceeding 3 °/o                                            0130 22
                                       for exports to :
                                       — countries near the Community                                            3-51
                                       — other destinations                                                      4-53
                                 (cc) of a fat content, by weight, exceeding 3 %                 0130 31
                                       for exports to :
                                       — countries near the Community                                            4-95
                                       — other destinations                                                      5-95
                           2 . Exceeding 4 %                                                     0140 00
                                for exports to :
                                — countries near the Community                                                  5-20
                               — other destinations                                                             6-75
                       b) Other,      of a fat content, by weight :
                           1 . Not    exceeding 4 °/o :
                                (aa)  of a fat content, by weight, not exceeding 1.5 %           0150 10        0-90
                                (bb)   of a fat content, by weight, exceeding 1-5 °/o but not
                                      exceeding 3 °/o                                            0150 21        3-65
                                (cc) of a fat content, by weight, exceeding 3 °/o               0150 31         3-65
                           2. Exceeding 4 °/o                                                 , 0160 00         3-65
          ex B. Other, excluding whey, of a fat content, by weight :
                 ex I. Exceeding 6% but not exceeding 21 % :
                           (a) of a fat content, by weight, not exceeding 10 %                  0200 05       11-06
                           (b) of a fat content, by weight, exceeding 10 % but not exceeding
                                  17%                                                           0200 11       15-21
                           (c) of a fat content, by weight, exceeding 17 °/o                    0200 21       24-90
                      II. Exceeding 21 % but not exceeding 45 °/o :
                           (a) of a fat content, by weight, not exceeding 39 %                  0300 10      30-42
                           (b) of a fat content, by weight, exceeding 39 °/»                    0300 20      55-31
 ---pagebreak--- No L 274/ 10                                Official Journal of the European Communities                       25 . 10 . 75
                                                                                                                 Refund
   CCT                                                                                                       (in u . a . / 100 kg
  heading                                          Description of goods                               Code      net weight
    No                                                                                                      unless otherwise
                                                                                                                indicated )
04.01         III . More than 45 % :
(cont'd )           (a) Of a fat content, by weight, not exceeding 68 %>                            0400 11       63-62
                    (b) Of a fat content, by weight, exceeding 68 %                                 0400 21       95-42
04.02      Milk and cream, preserved, concentrated or sweetened :
           A. Not containing added sugar :
              II. Milk and cream , in powder or granules :
                   a) In immediate packings of a net capacity of 2-5 kg or less and of a fat
                       content, by weight :
                       1 . Not exceeding 1-5 % :
                            ( aa) in immediate packings of a net capacity of 1 kg or less           0620 JO       48-48
                            ( bb) In hermetically sealed cans of a net capacity of over 1 kg        0620 15       48-48
                            ( cc) Other                                                             0620 21        48-48
                       2 . Exceeding 1-5 °/o but not exceeding 27 % :
                            ( aa) of a fat content, by weight, not exceeding 11 °/o :
                                  ( 111 ) in immediate packings of a net capacity of 1 kg or less   0720 11        48-48
                                   (222) In hermetically sealed cans of a net capacity of over 1 kg 0720 15       48-48
                                   ( 333 ) Other                                                    0720 17        48-48
                            ( bb) of a fat content, by weight, exceeding 11 */« but not exceeding
                                   17 %                                                             0720 20       52-57
                            (cc) of a fat content, by weight, exceeding 17% but not exceeding
                                  25 %                                                              0720 30       57-49
                            (dd) of a fat content, by weight, exceeding 25 %                        0720 40       64-07
                       3. Exceeding 27 % but not exceeding 29 %                                     0820 00       65-71
                       4. Exceeding 29 % :
                             (aa) of a fat content, by weight, not exceeding 41 %                   0920 10       67-35
                            (bb) of a fat content, by weight, exceeding 41 %                        0920 20       77-22
                    b) Other, of a fat content, by weight :
                        1 . Not exceeding 1-5 %                                                     1020 00       48-48
                       2. Exceeding 1-5 % but not exceeding 27 % :
                            (aa) of a fat content, by weight, not exceeding 11 %                    1120 10       48-48
                            (bb) of a fat content, by weight, exceeding 11% but not exceed­
                                   ing 17%                                                          1120 20       52-57
                            (cc) of a fat content, by weight, exceeding 17 % but not exceed­
                                  ing 25 %                                                          1120 30       57-49
                            (dd) of a fat content, by weight, exceeding 25 %                        1120 40       64-07
                       3 . Exceeding 27 % but not exceeding 29 %                                    1220 00       65-71
                       4. Exceeding 29 % :
                            (aa) of a fat content, by weight, not exceeding 41 %                    1320 10       67-35
                            (bb) of a content, bv weight, exceeding 41 %                            1320 20       77-22
 ---pagebreak--- 25 . 10 . 75                                  Official Journal of the European Communities                      No L 274/ 11
                                                                                                                      Refund
    CCT                                                                                                          (in u.a. / 100 kg
  heading                                             Description of goods                               Code       net weight
     No                                                                                                         unless otherwise*
                                                                                                                    indicated )
04.02           III. Milk and cream, other than in powder or granules :
(cont'd )
                     a) In hermetically sealed cans of a net capacity of 454 g or less or in
                         glass containers containing 0-5 litres or less and of a fat content, by
                         weight, not exceeding 11 % :
                         ex 1 . Of a fat content, by weight, not exceeding 8-9 °/o
                              • ( aa) of a fat content, by weight, exceeding 3 °/o but not ex­
                                          ceeding 7-4 %                                                 1420 11       11-55
                                  (bb) of a fat content, by weight, exceeding 7-4 °/o                   1420 21       15-48
                             2 . Other                                                                  1520 00       18-36
                      b) Other, of a fat content, by weight :
                         ex 1 . Not exceeding 45 °/o :
                                 ( aa) of a fat content, by weight, exceeding             3 ®/o but not
                                          exceeding 7-4 %>                                              1620 11        11-55
                                  (bb) of a fat content, by weight, exceeding           7-4 °/o but not
                                          exceeding 8-9 %                                               1620 21        15-48
                                  (cc) of a fat content, by weight, exceeding           8-9 °/o but not
                                          exceeding 11 %                                                1620 30        18-36
                                  (dd) of a fat content, by weight, exceeding            11 %> but not
                                          exceeding 21 %>                                               1620 40        15-21
                                  (ee) of a fat content, by weight, exceeding            21 ®/o but not
                                          exceeding 39 °/o                                              1620 50       30-42
                                  (ff) of a fat content, by weight, exceeding 39 °/o                    1620 60       55-31
                             2 . Exceeding 45 Vo                                                        1720 00       63-62
             B. Containing added sugar :
                 I. Milk and cream, in powder or granules :
                     ex b) Other, excluding whey :
                            1 . In immediate packings of a net capacity of 2-5 kg or less and
                                 of a fat content, by weight :
                                 aa) Not exceeding 1-5 %                                                2220 00    0-4848 (M
                                                                                                                      per kg
                                 bb) Exceeding 1-5 °/o but not exceeding 27 °/o :
                                       ( 11 ) of a fat content, by weight, not exceeding 11 ®/o         2320 10     0-4848 (»)
                                                                                                                       per kg
                                      ( 22) of a fat content, by weight, exceeding 1 1 ®/o but not
                                              exceeding 17 %                                            2320 20     0-5257 (»)
                                                                                                                       per kg
                                      (33 ) of a fat content, by weight, exceeding 17% but not
                                              exceeding 25 °/o                                          2320 30     0-5749 (*)
                                                                                                                      per kg
                                       (44) of a fat content, by weight, exceeding 25 ®/o               2320 40     0-6407 (^
                                                                                                                      per kg
                                 cc) Exceeding 27 ®/o :
                                       ( 11 ) of a fat content, by weight, not exceeding 41 ®/o         2420 10     0-6571 H
                                                                                                                       per kg
                                       (22) of a fat content, by weight, exceeding 41 ®/«               2420 20     0-7722 (»)
                                                                                                                      per kg
                             2. Other, of a fat content, by weight :
                                 aa ) Not exceeding 1-5 */•                                             2520 00     0-4848 (!)
                                                                                                                       per kg
 ---pagebreak--- No L 274/ 12                               Official Journal of the European Communities                    25 . 10 . 75
                                                                                                             Refund
   CCT                                                                                                   (in u.a. / 100 kg
  heading                                         Description of goods                           Code       net weight
    No                                                                                                  unless otherwise
                                                                                                            indicated)
04.02                        bb) Exceeding 1-5 % but not exceeding 27 % :
(cont 'd )
                                   ( 11 ) of a fat content, by weight, not exceeding 11 %       2620 10    0-4848 (^
                                                                                                               per kg
                                   (22) of a fat content, by weight, exceeding 11 %> but not
                                           exceeding 17 %                                       2620 20     0-5257 (!)
                                                                                                              per kg
                                   (33) of a fat content, by weight, exceeding 17 °/o but not
                                           exceeding 25 %                                       2620 30     0-5749 i 1 )
                                                                                                               per kg
                                   (44) of a fat content, by weight, exceeding 25 %             2620 40     0-6407 (^
                                                                                                               per kg
                             cc) Exceeding 27 % :
                                   ( 11) of a fat content, by weight not exceeding 41 %         2720 10     0-6571 ( x )
                                                                                                               per kg
                                   (22) of a fat content, by weight, exceeding 41 %             2720 20     0-7722 (»)
                                                                                                               per kg
              ex II . Milk and cream, excluding whey other than in powder or granules :
                                                                                                \\
                       ex a) In hermetically sealed cans of a net capacity of 454 g or less
                              and of a fat content, by weight, not exceeding 9-5 % :
                              ( 1) of a fat content, by weight, not exceeding 6-9 % and of a
                                    lactic dry matter content, by weight of 15 %> or more       2810 10       9-64 (')
                              (2) of a fat content, by weight, exceeding 6-9 %> and of a
                                    lactic dry matter content, by weight of 15 °/o or more      2810 20      19-01 (**
                          b) Other, of a fat content, by weight :
                              ex 1 . Not exceeding 45 % :
                                        ( aa) of a fat content, by weight, not exceeding 6-9 %
                                              and of lactic dry matter content, by weight of
                                              15 % or more                                      2910 70       9-64 {*>
                                        (bb) of a fat content, by weight, exceeding 6.9 %> but
                                              not exceeding 9-5 % and of a lactic dry matter
                                              content, by weight, of 15 % or more               2910 75      19-01 ( 2 )
                                        (cc) of a fat content, by weight, exceeding 9-5 °/o but
                                              not exceeding 21 % and of a lactic dry matter
                                              content, by weight, less than 15 °/o              2910 80     0-1521 H
                                                                                                               per kg
                                        (dd) of a fat content, by weight, exceeding 21 % but
                                              not exceeding 39 %                                2910 85     0-3042 (^
                                                                                                               per kg
                                        (ee) of a fat content, by weight, exceeding 39 %        2910 90     0-5531 (*)
                                                                                                               per kg
                                   2. Exceeding 45 %                                            3010 00     0-6362 (M
                                                                                                               per kg
04.03      Butter :
           ex A. Of a fat content, by weight, not exceeding 85 % :
                     (I) of a fat content, by weight, of 62% or more, but less than 78%         3110 05        70-64
 ---pagebreak---  25 . 10. 75                                Official Journal of the European Communities                  No L 274/ 13
                                                                                                                Refund
     CCT                                                                                                   (in u.a./100 kg
   heading                                           Description of goods                           Code      net weight
      No                                                                                                  unless otherwise
                                                                                                              indicated)
04.03                 (II) of a fat content, by weight, of 78 % or more, but less than 80 %       3110 16        88-86
 (cont'd )
                     (III) of a fat content, by weight, of 80 °/o or more, but less than 82 %     3110 22        91-13
                     (IV) of a fat content, by weight, of 82 °/o or more                          3110 32       93-40
                B. Other, of a fat content, by weight :
                        (I) Not exceeding 99-5 %                                                  3210 10       93-40
                       (II) Exceeding 99-5 %                                                      3210 20      128-40
04.04       Cheese and curd :                                             '
            ex A. Emmentaler and Gruyère, not grated or powdered :
                    II. Other                                                                     3800 00
                          for exports to :
                          — Zone D                                                                              10-00
                          — Zone E
                          —   Canada                                                                            61-50
                          —   Liechtenstein and Switzerland
                          —   Austria                                                                           35-34
                          —   other destinations                                                                81-35
            ex C. Blue-veined cheese, not grated or powdered, other than Roquefort :              4000 00
                    for exports to :
                   — Zone D                                                                                    29.00
                   — Zone E                                                                                     20-00
                   — Canada                                                                                     48-00
                   — other destinations                                                                         66-91
               D. Processed cheese, not grated or powdered :
                   II. Other, of a fat content, by weight :
                         a) Not exceeding 36 °/o and of a fat content, by weight, in the
                            dry matter :
                            ex 1 . Not exceeding 48 °/o and of a dry matter content, by weight :
                                   ( aa) Of 33 °/o or more but less than 38 °/o                  4410 10
                                          for exports to :
                                         — Zone D                                                                1-00
                                         — Zone E                                                                9-00
                                         — Canada                                                              17-00
                                         — Switzerland                                                         11-50
                                         — other destinations                                                  27-73
                                   (bb) Of 38 °/o or more but less than 43 % and of a fat
                                         content, by weight, in the dry matter :
                                         ( 11 ) Less than 20%                                    4410 20
                                                for exports to :
                                                — Zone D                                                        100
                                                — Zone E                                                        9-00
                                                — Canada                                                      17-00
                                                — Switzerland                                                 11-50
                                                — other destinations                                          27-73
 ---pagebreak--- No L 274/ 14              Official Journal of the European Communities                  25 . 10 . 75
                                                                                           Refund
   CCT                                                                                (in u.a. /100 kg
  heading                          Description of goods                        Code      net weight
    No                                                                               unless otherwise
                                                                                         indicated)
04.04                    ( 22) Of 20 % or more                               4410 30
(cont 'd)                       for exports to :
                                — Zone D                                     I               1.00
                                — Zone E                                     I             13-00
                                — Canada                                     I            27-50
I                               — Switzerland                                I             16-50
                                — other destinations
                                                                             I            41-04
                   (cc) Of 43 °/o or more and of a fat content, by weight,
                         in the dry matter :
                         ( 11 ) Less than 20%                                4410 40
                                for exports to :
                                — Zone D                                                     1.00
                                — Zone E                                                     9-00
\                               — Canada                                                   17-00
                                — Switzerland                                               11-50
                                — other destinations                                       27-73
                         (22) Of 20 °/o or more but less than 40 °/o         4410 50
                                for exports to :                             I
                                — Zone D                                     I                1-00
                                — Zone E                                     l              13-00
                                — Canada                                     l              27-50
                                — Switzerland                                I              16-50
                                — other destinations
                                                                             I             41-04
                         (33 ) Of 40 % or more                               4410 60
                                for exports to :                             I
                                — Zone D                                     I                1-00
                                — Zone E                                     f              19-00
                                — Canada                                     I             45-50
                                — Switzerland                                I             21-45
                                — other destinations
                                                                             l             59-97
             ex 2. Exceeding 48 °/o and of a dry matter content, by weight : I
                   (aa) Of 33 % or more but less than 38 °/o                 4510 10
                         for exports to :                                    \
                         — Zone D                                            I               1-00
                         — Zone E                                            I               9-00
                         — Canada                                            f             17-00
                         — Switzerland                                       I             11-50
                         — other destinations                                \             27-73
                   ( bb) Of 38 °/o or more but less than 43 ®/o              4510 20
                         for exports to :                                    \
                         — Zone D                                            I               1-00
                         — Zone E                                                          13-00
                         — Canada                                                          27-50
                         — Switzerland                                                     16-50
                         — other destinations                                             41-04
                   (cc) Of 43 % or more but less than 46 •/•                 4510 30
                         tor exports to :
                         — Zone D                                                            1.00
                         — Zone E                                            I             19-00
                         — Canada                                            I            45-50
                         — Switzerland                                       I            21-45
                         — other destinations
                                                                             I            59-97
 ---pagebreak--- 25 . 10 . 75                             Official Journal of the European Communities                No L 274/ 15
                                                                                                           Refund
    CCT                                                                                               (in u.a. /100 kg
  heading                                          Description of goods                       Code       net weight
     No                                                                                              unless otherwise
                                                                                                         indicated)
04.04                              (dd) Of 46% or more and of a fat content, by weight,
(cont'd )                                in the dry matter :
                                         ( 11 ) Less than 55 %                              4510 40
                                                for exports to :
                                                — Zone D                                                     100
                                                — Zone E                                                    19-00
                                                — Canada                                                    45-50
                                                — Switzerland                                               21*45
                                                — other destinations                                        59-97
                                         ( 22) Of 55 % or more                              4510 50
                                                for exports to :
                                                — Zone D                                                      1-00
                                                — Zone E                                                    23-00
                                                 — Canada                                                   53-50
                                                — Switzerland                                               25-40
                                                — other destinations                                        71-21
                       b) Exceeding 36 %                                                    4610 00
                          for exports to :                                                           I
                          — Zone D                                                                            100
                          — Zone E                                                          I               23-00
                          — Canada                                                                          53-50
                          — Switzerland                                                                     25-40
                          — other destinations                                                              71-21
                E. Other :
                    I. Not grated or powdered, of a fat content, by weight, not exceeding
                       40% and a water content, calculated by weight, of the not-fatty
                       matter :
                       ex a) Not exceeding 47 % :
                              ( 1 ) Grana, Parmigiano Reggiano                               4710 11
                                     for exports to :
                                     — Zone D                                                                86-37
                                     — Zone E                                                                45-00
                                    — Canada                                                                 73-00
                                    — other destinations                                                     91-64
                              (2) Fiore Sardo, Pecorino                                      4710 16
                                     for exports to :
                                     — Zone D                                                                95.00
        •                            — Zone E                                                                50-00
                                     — Canada                                                                74-50
                                     — other destinations                                                  100-27
             j                 (3) Other, of a fat content, by weight, in the dry matter of
                                      30 % or more                                           4710 21
              |
                                     for exports to :
                                      — Zone D                                                               86-37
                                     — Zone E                                                                45-00
                                     — Canada                                                                73-00
                                     — other destinations                                                    91-64
 ---pagebreak--- No L 274/ 16               Official Journal of the European Communities                             25 . 10. 75
                                                                                               I
                                                                                                       Refund
   CCT                                                                                   Code
                                                                                                  (in u.a. /100 kg
  heading                            Description of goods                                            net weight
    No                                                                                           unless otherwise
                                                                                                     indicated)
04.04        b) Exceeding 47 %> but not exceeding 72 °/o :
(cont 'd)
                1 . Cheddar, including Chester :
                    ex bb) Other, of a fat content, by weight, in the dry matter
                             of 48 % or more                                           4850 00
                             for exports to :
                            — Zone D                                                                     1-00
                             — Zone E
                            — Canada                                                                   52-50
                            — Switzerland                                                              1200
                            — other destinations                                                       75-55
                ex 5. Other, of a fat content, by weight, in the dry matter :         5120 11
                        (aa) Less than 5 °/o and of a content, by weight in the
                               dry matter of 32 °/o or more
                               for exports to :
                               — Zone D                                                                 3-00
                               — Zone E
                               — Canada                                                                14-50
                               — Switzerland                                                           12-00
                               — other destinations                                                    30-00
                       (bb) Of 5 %> or more but less than 19 °/o and of a content,
                              by weight, in the dry matter of 32 % or more            5120 15
                               for exports to :
                              — Zone D                                                                  4-00
                               — Zone E
                              — Canada                                                                 34-50
                              — Switzerland                                                            14-00
                              — other destinations                                                     50-11
                       (cc) Of 19 % or more but less than 39 °/o and of a water
                              content, calculated by weight, of the non-fatty matter
                              not exceeding 62 %                                      5120 21
                              for exports to :
                              — Zone D                                                                  5-00
                              — Zone E
                              — Canada                                                                 42-50
                              — Switzerland                                                            17-00
                              — other destinations                                                    59-95
                      (dd ) Of 39 %> or more :
                             ( 11 ) Asiago, Caciocavallo, Provolone, Ragusano        5120 31
                                    for exports to :
                                    — Zone D                                                          53-00
                                    — Zone E                                                          38-00
                                    — Canada                                                          62-50
                                    — Switzerland                                                     20-00
                                    — other destinations                                              85-81
          i                  (22) Danbo, Edam, Fontal, Fontina, Fynbo, Gouda.,
                                    Havarti, Maribo, Samsø, Tilsit                   5120 44
                                    for exports to :
                                    — Zone D                                                          10-00
                                    — Zone E                                                          15-00
                                    — Canada                                                          49-50
                                    — Switzerland                                                    20-00
                                    — other destinations                                              69-19
 ---pagebreak--- 25 . 10 . 75 Official Journal of the European Communities                     No L 274/ 17
                                                                                    Refund
    CCT                                                                        (in u.a./ 100 kg
  heading            Description of goods                              Code       net weight
     No                                                                       unless otherwise
                                                                                  indicated)
04.04          (33 ) Butterkase, Esrom, Italico, Kernhem, Saint-Nec­
(cont'd )             taire, Saint-Paulin, Taleggio                   5120 54
                      for exports to :
                      — Zone D                                                      10-00
                      — Zone E                                                      15-00
                      — Canada                                                      42-50
                       — Switzerland                                                20-00
                      — other destinations                                          59-89
                (44 ) Cantal                                          5120 58
                      for exports to :
                      — Zone D                                                        1-00
                      — Zone E                                                      30-00
                      — Canada                                                      49-00
                      — Switzerland                                                  12-00
                      — other destinations                                          70-76
                (55) Salted ricotta, of a fat content, by weight, of
                      30 %> or more                                   5120 59
                      for exports to :
                      — Zone E                                                       10-00
                      — Canada                                                      20-00
                      — other destinations                                          32-03
                (66) Feta, in containers holding brine                5120 81
                      for exports to :
                      — Zone D                                                        6-00   (4)
                      — Zone E                                                       10-00  (4 )
                      — Canada                                                      40-00    (4)
                      — Switzerland                                                 20-00   (*)
                      — other destinations                                          57-07   (4 )
                 (77) Colby, Monterey                                 5120 83
                       for exports to :
                       — Zone D                                                       1-00
                      — Zone E
                       ■— Canada                                                    49-00
                      — Switzerland                                                  12-00
                       — other destinations                                         70-76
                (88) Other, of a water content, calculated by weight,
                      of the non-fatty matter :
                      (aaa) Exceeding 47% but not exceeding 52%       5120 86
                              for exports to :
                              — Zone D                                              53-00
                              — Switzerland                                         20-00
                              — Zone E                                              38-00
                              — Canada                                               62-50
                              — other destinations                                  78-26
                      (bbb) Exceeding 52 °/o but not exceeding 62 %   5120 91
                              for exports to :
                              — Zone D                                                6-00
                               — Zone E                                              15-00
                               — Canada                                             49-50
                              — Switzerland                                         20-00
                              — other destinations                                   69-19
 ---pagebreak--- No L 274/ 18                                 Official Journal of the European Communities                       25 . 10 . 75
                                                                                                                   Refund
    CCT                                                                                                       (in u.a. /100 kg
  heading                                            Description of goods                            Code        net weight
     No                                                                                                      unless otherwise
                                                                                                                 indicated)
04.04            II . Other :
(cont'd )
                      ex) a) Grated or powdered, of a fat content by weight exceeding 20 %,
                                of a lactose content by weight, less than 5 % and of a dry matter
                                 content, by weight :
                                 ( 1 ) of 80 % or more but less than 85 %>                         5310 10
                                        for exports to :
                                        — Zone E                                                                    15-00
                                        — Canada                                                                    33-50
                                        — other destinations                                                       51-40
                                 (2) of 85 % or more but less than 95 °/o                          5310 21
                                        for exports to :
                                                                                                           i
                                        — Zone E                                                                   20-00
                                        — Canada                                                                   39-50
                                        — other destinations                                                       64-30
                                ( 3 ) of 95 % or more                                              5310 30
                                        for exports to :
                                       — Zone E                                                                    25-00
                                       — Canada                                                                    45-00
                                       — other destinations                                                        75-00
23.07     Sweetened forage ; other preparations of a kind used in animal feeding :
          ex B. Other, containing starch, glucose or glucose syrup falling within sub­
                headings 17.02 B and 17.05 B, or milk products, excluding special
                compound feedingstuffs (s ) :
                 I. Containing starch, or glucose or glucose syrup :
                      a) Containing no starch or containing 10 % or lee: by weight ot
                         starch :
                         3 . Containing 50 % or more but less than 75 % by weight of milk
                               products and containing, by weight, milk powder of a fat content,
                               by weight, not exceeding 11 %>, excluding whey powder :
                              (aa) less than 30 %                                                 5700 12
                              ( bb ) 30 % or more but less than 40 %                              5700 22          15-51
                              ( cc) 40 % or more but less than 50 %                               5700 32         20-36
                              ( dd) 50 % or more but less than 60%                                5700 41         25-21
                              (ee) 60 % or more but less than 70 %                                5700 51         30-06
                              (ff) 70% or more                                                    5700 61         34-91
                         4. Containing 75 % or more by weight of milk products and con­
                              taining, by weight, milk powder of a fat content, by weight, not
                              exceeding 11 %, excluding whey powder :
                             ( aa) less than 30 %                                                 5800 12
                             ( bb ) 30 % or more but less than 40 %                               5800 22         15-51
                             (cc) 40 % or more but less than 50 %                                 5800 31         20-36
                             ( dd )    50 % or more but less than 60 %                            5800 41         25-21
                             (ee)     60 % or more but less than 70 %                             5800 51         30-06
                             ( ff)    70 % or more but less than 75 %                             5800 61         34-91
                             (gg)      75 % or more but less than 80 %                            5800 71         37-33
                             (hh)      80 % or more                                               5800 81         39-75
 ---pagebreak--- 25 . 10 . 75                                    Official Journal of the European Communities                                           No L 274/ 19
                                                                                                                                               Refund
         CCT                                                                                                                             ( in u.a. / 100 kg
     heading                                                Description of goods                                            Code             net weight
           No                                                                                                                           unless otherwise
                                                                                                                                             indicated )
23.07                       II. Containing no starch, glucose or glucose syrup, but containing milk
(cont'd )                       products, containing, by weight, milk powder of a fat content, by
                                weight, not exceeding 11 °/o, excluding whey powder :
                                ( a) 50 °/o or more but less than 60 %                                                    5900  11             25-21
                                ( b) 60 ®/o or more but less than 70 %                                                    5900  21            30-06
                                ( c) 70% or more but less than 80 %                                                       5900  31            34-91
                                (d)  80 •/o or more                                                                       5900  41            39-75
") The weight of added non-lactic matter and lactose should be disregarded for the purpose of calculating fat content.
     The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
     ( a ) the amount per kg shown , multiplied by the weight of milk and cream contained in 100 kg of product ;
     (b) a component calculated in accordance with the provisions of Ar tide 2 (3) Regulation (EEC) No 1098/68.
(*) The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
     ( a) the amount per 100 kg shown and
     ( b) a component calculated in accordance with the provisions of Article 2 (3 ) of Regulation ( EEC) No 1098 /68 .
(■) ' Special compound feedingstuffs ' are feedingstuffs containing :
      ( a ) skimmed-milk powder ,
      ( b) fish meal and
       (c) active carbon or a mixture of tartazine yellow (E102) and patent blue V (E131 ) or cochienal red A (E124) or patent blue V (E131).
 (') This amount applies to the net weight , minus the weight of the brine .
N.B. : — For the purposes of this Regulation ' countries near the Community means : Zone D , Austria , Liechtenstein , Switzerland , Yugoslavia plus
                the destinations indicated in Article 3 of Regulation (EEC) No 192/75.
            — Zones A, B , C, D and E are those defined in Regulation (EEC) No 1098/68 as last amended by Regulation (EEC) No 37/75.
 The weight of non-milk fat should be disregarded for the purposes of calculating fat content.