CELEX: 31988R3988
Language: en
Date: 1988-12-20 00:00:00
Title: Commission Regulation (EEC) No 3988/88 of 20 December 1988 establishing unit values for the determination of the customs value of certain perishable goods

Avis juridique important

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31988R3988

Commission Regulation (EEC) No 3988/88 of 20 December 1988 establishing unit values for the determination of the customs value of certain perishable goods  

Official Journal L 354 , 22/12/1988 P. 0014 - 0016

COMMISSION REGULATION (EEC) No 3988/88  of 20 December 1988  establishing unit values for the determination of the customs value of certain perishable goods THE COMMISSION OF THE EUROPEAN COMMUNITIES,  Having regard to the Treaty establishing the European Economic Community,  Having regard to the Act of Accession of Spain and Portugal,  Having regard to Commission Regulation (EEC) No 1577/81 of 12 June 1981 establishing a system of simplified procedures for the determination of the customs value of certain perishable goods (1), as last amended by Regulation (EEC) No 3773/87 (2), and in  particular Article 1 thereof,  Whereas Article 1 of Regulation (EEC) No 1577/81 provides that the Commission shall periodically establish unit values for the products referred to in the classification in the Annex;  Whereas the result of applying the rules and criteria laid down in that same Regulation to the elements communicated to the Commission in accordance with Article 1 (2) of that Regulation is that the unit values set out in the Annex to this Regulation  should be established in regard to the products in question,  HAS ADOPTED THIS REGULATION:    Article 1   The unit values provided for in Article 1 (1) of Regulation (EEC) No 1577/81 are hereby established as set out in the table in the Annex hereto.  Article 2   This Regulation shall enter into force on 23 December 1988.   This Regulation shall be binding in its entirety and directly applicable in all Member States.  Done at Brussels, 20 December 1988.  For the Commission  COCKFIELD  Vice-President   (1) OJ No L 154, 13. 6. 1981, p. 26.  (2) OJ No L 355, 17. 12. 1987, p. 19.    ANNEX    Code   CN code   Description   Amount of unit values per 100 kg net                 ECU  Bfrs/Lfrs  Dkr  DM  FF  Dr £  Irl  Lit  Fl £                              1.10  0701 90 51  0701 90 59  New potatoes  18,66  811  147,08  38,71  130,48  3 098  14,41  28 738  43,65  12,49  1.20  0702 00 10  0702 00 90  Tomatoes  53,48  2 329  429,50  111,07  379,72  9 248  41,53  81 943  125,37  34,74  1.30  0703 10 19  Onions (other than sets)  10,09  439  81,08  20,97  71,69  1 746  7,84  15 470  23,66  6,55  1.40  0703 20 00  Garlic  146,68  6 389  1  177,88  304,62  1 041,37  25 362  113,91  224 723  343,82  95,28  1.50  ex 0703 90 00  Leeks  23,89  1 040  191,47  49,66  169,66  4 134  18,55  36 712  56,01  15,47  1.60  ex 0704 10 10  ex 0704 10 90  Cauliflowers  24,64  1 063  194,92  50,89  171,59  4 055  19,14  37 482  57,16  17,15  1.70  0704 20 00  Brussels sprouts  44,76  1 931  355,63  92,23  312,60  7 362  34,82  68 116  103,74  31,19  1.80  0704 90 10  White cabbages and red  cabbages  32,77  1 427  263,20  68,06  232,69  5 667  25,45  50 215  76,82  21,29  1.90  ex 0704 90 90  Sprouting broccoli or calabrese (Brassica oleracea var. italica)  114,33  4 980  918,14  237,45  811,74  19 769  88,79  175 168  268,01  74,27  1.100   ex 0704 90 90  Chinese cabbage  17,09  744  137,27  35,50  121,36  2 955  13,27  26 189  40,06  11,10  1.110  0705 11 10  0705 11 90  Cabbage lettuce (head lettuce)  78,50  3 419  630,41  163,03  557,35  13 574  60,96  120 274  184,02  50,99  1.120  ex 0705 29 00  Endives  52,66  2 292  421,93  109,45  373,86  9 110  40,88  80 896  123,44  34,10  1.130  ex 0706 10 00   Carrots  21,56  937  170,68  44,80  151,01  3 583  16,69  33 191  50,50  14,33  1.140  ex 0706 90 90  Radishes  93,25  4 062  748,88  193,67  662,09  16 125  72,42  142 876  218,60  60,58  1.150  0707 00 11  0707 00 19  Cucumbers  75,43  3 285  605,78  156,66  535,58  13 044  58,58  115 575  176,83  49,00  1.160  0708 10 10  0708 10 90  Peas (Pisum sativum)  301,01  13 111  2 417,22  625,14  2 137,09  52 048  233,77  461 172  705,59  195,54  1.170  0708 20 10  0708 20 90  Beans (Vigna spp., Phaseolus spp.)  126,08  5 492  1 012,51  261,85  895,17  21 801  97,92  193 172  295,55  81,90  1.180  ex 0708 90 00  Broad beans  52,05  2 267  418,03  108,11  369,58  9 001  40,42  79 754  122,02  33,81  1.190  0709 10  00  Globe artichokes  108,66  4 733  872,61  225,67  771,49  18 789  84,39  166 483  254,72  70,59  1.200   Asparagus:            1.200.1  ex 0709 20 00  - green  406,31  17 698  3 262,81  843,83  2 884,68  70 256  315,55  622 497  952,42  263,95   1.200.2  ex 0709 20 00  - other  342,11  14 901  2 747,26  710,50  2 428,88  59 155  265,69  524 138  801,93  222,24  1.210  0709 30 00  Aubergines (egg-plants)  106,83  4 653  857,93  221,88  758,51  18 473  82,97  163 682  250,43  69,40  1.220  ex  0709 40 00  Celery stalks and leaves  49,97  2 176  401,31  103,78  354,80  8 641  38,81  76 565  117,14  32,46  1.230  0709 51 30  Chantarelles  660,65  28 685  5 250,36  1 368,47  4 657,88  110 953  510,76  1 022 231  1 542,93  437,30  1.240  0709 60  10  Sweet peppers  53,06  2 311  426,09  110,19  376,71  9 174  41,20  81 293  124,37  34,46  1.250  0709 90 50  Fennel  37,15  1 618  298,40  77,17  263,82  6 425  28,85  56 930  87,10  24,13  1.260  0709 90 70  Courgettes  90,82  3 956  729,35  188,62   644,83  15 704  70,53  139 150  212,90  59,00  1.270  ex 0714 20 00  Sweet potatoes, whole fresh  92,32  4 019  739,71  191,88  655,44  15 972  71,67  141 825  216,41  59,79  2.10  ex 0802 40 00  Chestnuts (Castanea spp.), fresh  80,55  3 508  646,85   167,29  571,88  13 928  62,55  123 410  188,81  52,32  2.20  ex 0803 00 10  Bananas (other than plantains), fresh  39,99  1 742  321,16  83,05  283,94  6 915  31,06  61 273  93,74  25,98  2.30  ex 0804 30 00  Pineapples, fresh  60,95  2 655  489,51   126,60  432,78  10 540  47,34  93 393  142,89  39,60  2.40  ex 0804 40 10  ex 0804 40 90  Avocados, fresh  162,97  7 098  1 308,70  338,45  1 157,03  28 179  126,56  249 682  382,01  105,86  2.50  ex 0804 50 00  Guavas and mangoes, fresh  172,96  7 534  1 388,94  359,21  1 227,98  29 907  134,32  264 991  405,43  112,36  2.60    Sweet oranges, fresh:            2.60.1  0805 10 11  0805 10 21  0805 10 31  0805 10 41  - Sanguines and semi-  sanguines  29,72  1 297  236,91  61,89  209,89  4 956  23,08  45 908  69,88  19,22  2.60.2  0805 10 15  0805 10 25  0805 10 35  0805 10 45  - Navels, Navelines, Navelates, Salustianas, Vernas, Valencia lates, Maltese, Shamoutis, Ovalis, Trovita and Hamlins  36,71  1 599  294,80  76,24  260,64  6 347  28,51  56 245  86,05  23,84  2.60.3  0805 10 19  0805 10 29  0805 10 39  0805 10 49  - Others  38,94  1 696  312,74  80,88  276,49  6 734  30,24  59 666  91,28  25,29  2.70   Mandarins (including tangerines and satsumas), fresh; clementines, wilkings and similar citrus hybrids, fresh:            2.70.1  ex 0805 20 10  -  Clementines  50,88  2 216  408,61  105,67  361,25  8 798  39,51  77 957  119,27  33,05  2.70.2  ex 0805 20 30  - Monreales and Satsumas  39,67  1 728  318,62  82,40  281,70  6 860  30,81  60 789  93,00  25,77  2.70.3  ex 0805 20 50  - Mandarins and  Wilkings  71,31  3 113  568,29  148,47  503,48  11 890  55,37  110 122  167,62  46,11  2.70.4  ex 0805 20 70  ex 0805 20 90  - Tangerines and others  143,21  6 238  1 150,03  297,42  1 016,75  24 763  111,22  219 410  335,70  93,03  2.80  ex 0805 30 10  Lemons (Citrus limon, Citrus limonum), fresh  39,63  1 726  318,28  82,31  281,39  6 853  30,78  60 724   92,90  25,74  2.85  ex 0805 30 90  Limes (Citrus aurantifolia), fresh  165,67  7 216  1 330,38  344,06  1 176,20  28 646  128,66  253 818  388,34  107,62  2.90   Grapefruit, fresh:            2.90.1  ex 0805 40 00  - white  38,16  1 662  306,44  79,25   270,93  6 598  29,63  58 465  89,45  24,79  2.90.2  ex 0805 40 00  - pink  56,64  2 467  454,89  117,64  402,17  9 795  43,99  86 787  132,78  36,79  2.100  0806 10 11  0806 10 15  0806 10 19  Table grapes  122,66  5 342  984,98  254,73  870,83  21 209  95,26  187 921  287,52  79,68  2.110  0807 10 10  Water-melons  13,01  565  103,78  26,98  91,95  2 192  10,05  20 118  30,42  8,53  2.120   Melons (other than water-  melons)            2.120.1  ex 0807 10 90  - Amarillo, Cuper, Honey Dew, Onteniente, Piel de Sapo, Rochet, Tendral  51,35  2 236  412,35  106,64  364,56  8 879  39,87  78 671  120,36  33,35  2.120.2  ex 0807 10 90  - Other  122,78  5 348  986,01  255,00   871,74  21 231  95,35  188 117  287,82  79,76  2.130  0808 10 91  0808 10 93  0808 10 99  Apples  61,28  2 669  492,16  127,28  435,12  10 597  47,59  93 898  143,66  39,81  2.140  ex 0808 20 31  ex 0808 20 33  ex 0808 20 35  ex 0808 20 39  Pears (other than the Nashi variety (Pyrus Pyrifolia))  71,87  3 130  577,17  149,27  510,28  12 428  55,81  110 117  168,48  46,69  2.150  0809 10 00  Apricots  239,14  10 416  1 920,41  496,66  1 697,85  41 351  185,72  366 387  560,57   155,35  2.160  0809 20 10  0809 20 90  Cherries  142,63  6 212  1 145,40  296,22  1 012,65  24 663  110,77  218 526  334,34  92,65  2.170  ex 0809 30 00  Peaches  199,95  8 709  1 605,71  415,27  1 419,63  34 574  155,29  306 347  468,71  129,89  2.180  ex 0809 30 00  Nectarines   331,51  14 440  2 662,17  688,49  2 353,65  57 323  257,46  507 904  777,09  215,36  2.190  0809 40 11  0809 40 19  Plums  276,78  12 056  2 222,62  574,82  1 965,04  47 858  214,95  424 045  648,79  179,80  2.200  0810 10 10  0810 10 90  Strawberries  482,83  21 031  3 877,28  1 002,75  3 427,94  83 487  374,97  739 729  1 131,79  313,65  2.210  0810 40 30  Fruit of the species Vaccinium myrtillus  356,35  15 522  2 861,56  740,06  2 529,93  61 616  276,74  545 946  835,30   231,49  2.220  0810 90 10  Kiwi fruit (Actinidia chinensis Planch.)  139,80  6 089  1 122,66  290,34  992,56  24 173  108,57  214 188  327,71  90,81  2.230  ex 0810 90 90  Pomegranates  76,25  3 321  612,35  158,36  541,38  13 185  59,22  116 828   178,74  49,53  2.240  ex 0810 90 90  Khakis  157,51  6 861  1 264,86  327,12  1 118,28  27 235  122,32  241 318  369,21  102,32  2.250  ex 0810 90 90  Lychees  354,34  15 434  2 845,46  735,89  2 515,70  61 269  275,19  542 874  830,60  230,18