CELEX: 31976R0451
Language: en
Date: 1976-02-28 00:00:00
Title: Commission Regulation (EEC) No 451/76 of 27 February 1976 fixing the refunds on milk and milk products exported in the natural state

28 . 2. 76                              Official Journal of the European Communities                          No L 53/ 59
                                    COMMISSION REGULATION (EEC) No 451/76
                                                     of 27 February 1976
                fixing the refunds on milk and milk products exported in the natural state
THE COMMISSION OF THE EUROPEAN                                     — the need to avoid disturbances on the Community
COMMUNITIES,                                                            market ; and
Having regard to the Treaty establishing the European              — the economic aspect of the proposed exports ;
Economic Community,
                                                                   Whereas Article 3 (1 ) of Regulation (EEC) No 876/68
Having regard to Council Regulation (EEC) No                       provides that when prices within the Community are
804/68 of 27 June 1968 on the common organization                  being determined account should be taken of the
of the market in milk and milk products (*), as last               ruling prices which are most favourable for exporta­
amended by Regulation (EEC) No 740/75 (2), and in                  tion, and that when prices in international trade are
particular Article 17 (4) thereof,                                 being determined particular account should be taken
                                                                   of :
Having regard to the opinion of the Monetary
Committee,                                                         (a) prices ruling on third country markets ;
Whereas Article 17 of Regulation (EEC) No 804/68                   (b) the most favourable prices in third countries of
provides that the difference between prices in interna­                 destination for third country imports ;
tional trade for the products listed in Article 1 of that
Regulation and prices for those products within the
Community may be covered by an export refund ;                     (c) producer prices recorded in exporting third coun­
                                                                        tries, account being taken, where appropriate, of
                                                                        subsidies granted by those countries ; and
Whereas Council Regulation (EEC) No 876/68 of 28
June 1968 laying down general rules for granting                   (d) free-at-Community-frontier offer prices ;
export refunds on milk and milk products and criteria
for fixing the amount of such refunds (3), as amended
by Regulation (EEC) No 2429/72 (4), provides that
when the refunds on the products listed in Article 1               Whereas Article 4 of Regulation (EEC) No 876/68
of Regulation (EEC) No 804/68, exported in the                     provides that the world market situation or the
natural state, are being fixed account must be taken               specific requirements of certain markets may make it
of :                                                               necessary to vary the refund on the products listed in
                                                                   Article 1 of Regulation (EEC) No 804/68 according to
                                                                   destination ;
— the existing situation and the future trend with
     regard to prices and availabilities of milk and milk
     products on the Community market and prices for
     milk and milk products in international trade ;               Whereas Article 5 ( 1 ) of Regulation (EEC) No 876/68
                                                                   provides that the list of products on which export
                                                                   refunds are granted and the amount of such refunds
— marketing costs and the most favourable transport                should be fixed at least once every four weeks ;
     charges from Community markets to ports or                    whereas the amount of the refund may, however,
     other points of export in the Community, as well              remain at the same level for more than four weeks ;
     as costs incurred in placing the goods on the
     market of the country of destination ;
— the aims of the common organization of the                       Whereas Article 2 of Commission Regulation (EEC)
     market in milk and milk products which are to                 No 1098/68 of 27 July 1968 on detailed rules for the
     ensure equilibrium and the natural development                application of export refunds on milk and milk
     of prices and trade on this market ;                          products (5), as last amended by Regulation (EEC) No
                                                                   37/75 (6), provides that the refund on products falling
(') OJ  No  L 148 , 28 . 6. 1968 , p. 13 .
                                                                   within subheading 04.02 B is equal to the sum of two
(2) OJ  No  L 74, 22. 3 . 1975, p. 1 .
(3) OJ  No  L 155, 3 . 7. 1968 , p, 1 .                            (5) OJ No L 184, 29 . 7. 1968 , p. 10 .
(4) OJ  No  L 264, 23 . 11 . 1972, p. 1 .                          b) OJ No L 5, 9. 1 . 1975, p. 7.
 ---pagebreak--- No L 53/60                          Official Journal of the European Communities                              28 . 2. 76
components, the first representing the quantity of                 relation to the Community currencies referred to
milk products and the second representing the quan­                in the previous subparagraph ;
tity of added sucrose ; whereas, however, the latter
component applies only if the added sucrose was                Whereas the special conditions concerning the
produced from beet or cane harvested within the                payment of the refund for skimmed-milk powder for
Community ;                                                    use as feed in the country of destination were laid
                                                               down in Regulation (EEC) No 196/76 (3), as amended
Whereas for the products falling within subheading             by Regulation (EEC) No 265/76 (4) ;
04.02 B II a) or 04.02 B II b) 1 with a fat content not
exceeding 9-5 % by weight the first component                  Whereas it follows from applying these rules to the
referred to above is fixed for 100 kg of the whole             present situation on the market in milk and milk
product ; whereas for the other products falling within        products, and in particular to prices for these products
                                                               within the Community and on the world market, that
subheading 04.02 B this component is calculated by             the refund should be fixed at the amounts shown in
multiplying the basic amount by the milk product
content of the product in question ; whereas this basic        the Annex to this Regulation ;
amount is the refund on 1 kilogramme of milk                   Whereas the measures provided for in this Regulation
products contained in the product ;                            are in accordance with the opinion of the Manage­
                                                               ment Committee for Milk and Milk Products,
Whereas the second component is calculated by multi­
plying the sucrose content of the product by the basic
amount of the refund valid on the day of exportation           HAS ADOPTED THIS REGULATION :
for the products listed in Article 1 ( 1 ) (d) of Council
Regulation (EEC) No 3330/74 of 19 December 1974                                          Article 1
on the common organization of the market in
sugar (J ), as last amended by Regulation (EEC) No             1 . The refunds referred to in Article 17 of Regula­
3058/75 (2) ;                                                  tion (EEC) No 804/68 on products exported in the
                                                               natural state are hereby fixed at the amounts shown in
Whereas, if the refund system is to operate normally,          the Annex.
refunds should be calculated on the following basis :
— in the case of currencies which are maintained in            2. No refunds are fixed for exports to Zone E for
     relation to each other, at any given moment,              products falling within heading Nos 04.01 , 04.02,
                                                               04.03 and 23.07 of the Common Customs Tariff.
     within a band of 2-25 % , a rate of exchange based
     on their effective parity ;
                                                                                         Article 2
— for other currencies an exchange rate based on the
     arithmetic mean of the spot market rates of each          This Regulation shall enter into force on 28 February
     of these currencies recorded for a given period, in        1976.
               This Regulation shall be binding in its entirety and directly applicable in all Member
               States.
               Done at Brussels, 27 February 1976.
                                                                          For the Commission
                                                                            P.J. LARDINOIS
                                                                     Member of the Commission
 (!) OJ No L 359, 31 . 12. 1974, p. 1 .                        (3) OJ No L 23 , 30 . 1 . 1976, p. 40 .
 (2) OJ No L 306, 26. 11 . 1975, p. 3 .                        (4) OJ No L 33, 7. 2. 1976, p. 7.
 ---pagebreak---                                                                                             /
28 . 2. 76                                    Official Journal of the European Communities                        No L 53 /61
                                                                     ANNEX
                                                                                                                      Refund
    CCT                                                                                                          (in u. a. / 100 kg
  heading                                            Description of goods                               Code        net weight
     No                                                                                                         unless otherwise
                                                                                                                     indicated )
04.01      Milk and cream , fresh , not concentrated or sweetened :                               i
                                                                                                  I
           ex A. Other than whey, of a fat content, by weight, not exceeding 6 % :
                   I. Yoghourt, kephir, curdled milk, buttermilk and other fermented or
                        acidified milk :
                        a ) In immediate packings of a net capacity of 2 litres or less               0 1 10 00          3-85
                        b) Other                                                                      0 1 20 00          —
                   II . Others :
                        a) In immediate packings of a net capacity of 2 litres or less and of
                             a fat content, by weight :
                             1 . Not exceeding 4 % :
                                   (aa) of a fat content, by weight, not exceeding 1-5 %              0130 10            C-90
                                   (bb) of a fat content, by weight, exceeding 1-5% but not
                                          exceeding 3 %                                               0130 22
                 *                        for exports to :
                                          — countries near the Community                                                 3-51
                                          — other destinations                                                           4-53
                                   (cc) of a fat content, by weight, exceeding .5 °/o                 013031
                                          for exports to :
                                          — countries near the Community                                                 4-95
                                          — other destinations                                                           5-95
                              2 . Exceeding 4 °/o                                                     0140 00
                                   frtr exports to :
                                   — countries near the Community                                                        5-20
                                   — other destinations                                                                   6-75
                         b) Other, of a fat content, by weight :
                              1 . Not exceeding 4 % :
                                    (aa) of a fat content, by weight, not exceeding 1-5 °/o            0150 10            0-90
                                    (bb) of a fat content, by weight, exceeding 1-5% but not
                                           exceeding 3 °/o                                          ;  0150 21            3-65
                                    ( cc) of a fat content, by weight, exceeding 3 °/o                 0150 31            3-65
                              2 . Exceeding 4 %                                                        0160 00            3-65
            ex B. Other, excluding whey, of a fat content, by weight :
                    ex I. Exceeding 6 % but not exceeding 21 % :
                               (a) of a fat content, by weight, not exceeding 10 %                     0200 05          11-06
                                (b) of a fat content, by weight, exceeding 10 % but not exceeding
                                       17%                                                             0200 11          15-21
                               (c) of a fat content, by weight, exceeding 17 %                         0200 21          24-90
                         II . Exceeding 21 °/o but not exceeding 45 °/o :
                                (a) of a fat content, by weight, not exceeding 39 °/o                  0300 10          30-42
                                (b) of a fat content, by weight, exceeding 39 °/o                      0300 20          55-31
                        III . More than 45 % :
                                (a ) Of a fat content, by weight, not exceeding 68 %                   0400 1 1         63-62
                                ( b) Of a fat content, by weight, exceeding 68 °/o                     0400 21          95-42
 ---pagebreak--- No L 53/62                                                      Official Journal of the European Communities                                   28 . 2. 76
                                                                                                                                                Refund
   CCT                                                                                                                                     (in u. a. / 100 kg
  heading                                                                Description of goods                                 Code            net weight
    No                                                                                                                                    unless otherwise
                                                                                                                                              indicated )
                          1
                          t                                                                                                            I
                                                                                                                                        1
04.02                       Milk and cream, preserved, concentrated or sweetened :
                          ί Λ . Not containing added sugar :
                                II. Milk and cream, in powder or granules :
                                     a) In immediate packings of a net capacity of 2-5 kg or less and of a fat
                                         content, by weight :
                                         1 . Not exceeding 1-5 % :
                                               (aa) in immediate packings of a net capacity of 1 kg or less                0620 10              48-48
                                               ( bb) in hermetically sealed cans of a net capacity of over 1 kg            0620 15              48-48
                                               ( cc) other                                                                  0620 21             48-48
                        I
                                        2 . Exceeding 1-5 % but not exceeding 27 % :                                                  !
                                               (aa) of a fat content, by weight, not exceeding 11 % :
                                                      ( 111 ) in immediate packings of a net capacity of 1 kg or less      072 0 11             48-48
                      I                                (222) in hermetically sealed cans of a net capacity of over 1 kg    0720 15              48-48
                                                      ( 333 ) other                                                        0720 17              48-48
                                              (bb) of a fat content, by weight, exceeding 11 ®/o but not exceeding
                                                      17 %                                                                 0720 20              59-33
                                             (cc) of a fat content, by weight, exceeding 17% but not exceeding                      i           64-76
                                                     25%                                                                   0720 30
                                                                                                                           0720 40              72-00
                                             (dd) of a fat content, by weight, exceeding 25 %
                                                                                                                           0820 00              73-81
                                       3 . Exceeding 27 % but not exceeding 29 %
                                       4 . Exceeding 29 % :
                    !                        (aa) of a fat content, by weight, not exceeding 41 %                          0920 10              75-62
                                                                                                                           0920 20              86-47
                   j                        (bb) of a fat content, by weight, exceeding 41 %
                                    b) Other, excluding products containing fish meal or fish oil or fish liver
                   ;                   oil and iron carbonate or sulphate, of a fat weight content :
                   I
                   I
                                        1 . Not exceeding 1*5 % :
                  I                            (aa) denatured according to Regulation (EEC) No 990/72                      1020 15             56-00
                 I
                                              (bb) exported under the conditions set out in Regulation (EEC)
                                                      No 196/76                                                            1020 25             56-CO
                                              ( cc) other                                                                  1020' 35            48-48
                                        2 . Exceeding 1-5 % but not exceeding 27 % :
                                              ( aä) of a fat content , by weight , not exceeding 1<1< % :
                                                      ( 11 ) denatured according to Regulation (EEC) No 990/72            112011               56-00
                                                     (22) exported under the conditions set out in Regulation ( EEC)
               !                                             No 1 96/ 76                                                  1 120 12             56-00
                                                     ( 33 ) other                                                         1120- 13             48-48
               j                             ( bb) of a fat content, by weight, exceeding 11 % but not exceeding
              !                                      17°/o                                                               1120 20              59-33
             !                               (cc) of a fat content, by weight, exceeding 17% but not exceeding
                                                     25 %                                                                1120 30              64-76
            j                                (dd) of a fat content, by weight, exceeding 25 %                            1120 40              72-00
                                       3 . Exceeding 27°/o but not exceeding 29 %                                      i 1220 00              73-81
                                       4. Exceeding 29 % :
                                            (aa) of a fat content, by weight, not exceeding 41 °/o                       1320 10              75-62
          i                                 ( bb ) of a content, by weight, exceeding 41 %                               1320 20 I            86-47
 ---pagebreak--- 28 . 2 . 76                                 Official Journal of the European Communities                         No L 53 /63
                                                                                                                     Refund
    CCT                                                                                                         (in u.a. / lOO kg
   heading                                           Description of goods                                Code      net weight
     No                                                                                                        unless otherwise
                                                                                                                   indicated )
04. 02         III. Milk and cream, other than in powder or granules :
( cont'd)
                     a) In hermetically sealed cans of a net capacity of 454 g or less or in
                        glass containers containing 0*5 litres or less and of a fat content, by
                        weight, not exceeding 11 °/o :
                        ex 1 . Of a fat content, by weight, not exceeding 8 -'9 % :
                                ( aa) of a fat content, by weight, exceeding 3 °/o but not ex­
                                         ceeding 7-4 °/o                                               1420 11       13-29
                                (bb) of a fat content, by weight, exceeding 7-4 °/o                    1420 21       17-56
                            2. Other                                                                   1520 00       20-82
                     b) Other, of a fat content, by weight :
                        ex 1 . Not exceeding 45 °/o :
                                (aa) of a fat content, by             weight, exceeding 3 % but not
                                        exceeding 7-4 %                                                1620 11       13-29
                                (bb) of a fat content, by            weight, exceeding 7-4 % but not
                                        exceeding 8-9 °/o                                              1620 21       17-5'6
                                (cc) of a fat content, by            weight, exceeding 8-9 % but not
                                        exceeding 1 1 %                                                1620 30       20-82
                                (dd) of a fat content, by             weight, exceeding 11 °/o but not
                                        exceeding 21 °/o                                               1620 40       15-21
                                (ee) of a fat content, by weight, exceeding 21 % but not
                                        exceeding 39 °/o                                               1620 50       30-42
                                (ff) of a fat content, by weight, exceeding 39 °/o                     1620 60       55-31
                            2. Exceeding 45 •/©                                                        1720 00       63-62
            B. Containing added sugar :
                I. Milk and cream, in powder or granules :
                    ex b) Other, excluding whey :
                           1 . In immediate packings of a net capacity of 2-5 kg or less and
                               of a fat content, by weight :
                               aa) Not exceeding 1-5 %                                                 2220 00    0-4848 (»)
                                                                                                                     per kg
                               bb) Exceeding 1-5 °/o but not exceeding 27 °/o :
                                     ( 11 ) of a fat content, by weight, not exceeding 11 ®/o          2320 10    0-4848 f1 )
                                                                                                                     per kg
                                     (22) of a fat content, by weight, exceeding 11 °/o but not
                                            exceeding 17%»                                             2320 20    0-5933 (M
                                                                                                                     per kg
                                     (33 ) of a fat content, by weight, exceeding 17 °/o but not
                                            exceeding 25 %>                                            2320 30    0-6476 (»)
                                                                                                                     per kg
                                     (44) of a fat content, by weight, exceeding 25 °/o                2320 40    0-7200 f 1 )
                                                                                                                     per kg
                               cc) Exceeding 27 % :
                                     ( 11) of a fat content, by weight, not exceeding 41 %>            2420 10    0-7381 (»)
                                                                                                                     per kg
                                     (22) of a fat content, by weight, exceeding 41 °/o                2420 20    0-8647 (»)
                                                                                                                     per kg
                           2. Other, of a fat content, by weight :
                               aa) Not exceeding 1-5 "/•                                               2520 00    0-4848 H
                                                                                                                     per kg
 ---pagebreak--- No L 53/64                              Official Journal of the European Communities                       28 . 2 . 76
                                                                                                            Refund
   CCT                                                                                                 (in u. a. / 100 kg
  heading                                        Description of goods                           Code      net weight
    No                                                                                                unless otherwise
                                                                                                          indicated)
04.02                      bb) Exceeding 1-5 % but not exceeding 27 e/o :
(cont'd )
                                  (11 ) of a fat content, by weight, not exceeding 11 °/o     2620 10    0-4848 { l)
                                                                                                            per kg
                                  (22) of a fat content, by weight, exceeding 11 °/o but not
                                         exceeding 17 °/o                                     2620 20    0-5933 H
                                                                                                            per kg
                                  (33) of a fat content, by weight, exceeding 17% but not
                                        exceeding 25 °/·                                      2620 30    0-6476 i1 )
                                                                                                            per kg
                                  (44) of a fat content, by weight, exceeding 25 °/o          2620 40     0-7200 i 1 )
                                                                                                            per kg
                           cc) Exceeding 27 % :
                                  ( 11) of a fat content, by weight not exceeding 41 */o      2720 10     0-7381 i1 )
                                                                                                             per kg
                                  (22) of a fat content, by weight, exceeding 41 %            2720 20     0-8647 i1 )
                                                                                                             per kg
             ex II. Milk and cream, excluding whey ccher than in powder or granules :
                     ex a) In hermetically sealed cans of a net capacity of 454 g or less
                            and of a fat content, by weight, not exceeding 9-5 % :
                            ( 1 ) of a fat content, by weight, not exceeding 6-9 % and of a
                                   lactic dry matter content, Dy weight of 15 %> or more      2810 10      13-23 (2)
                            (2) of a fat content, by weight, exceeding 6-9 °/o and of a
                                   lactic dry matter content, by weight of 15 °/o or more     2810 20      21-57 (2)
                         b) Other, of a fat content, by weight :
                            ex 1 . Not exceeding 45 */o :
                                      (aa) of a fat content, by weight, not exceeding 6-9 °/o
                                           and of lactic dry matter content, by weight of
                                            15 °/o or more                                    2910 70      13-23 (*)
                                      (bb) of a fat content, by weight, exceeding 6· 9 % but
                                            not exceeding 21 % and of a lactic dry matter
                                            content, by weight, of 15 % or more               2910 76      21-57 (2)
                                      (cc) of a fat content, by weight, exceeding 9-5 °/o but
                                           not exceeding 21 °/o and of a lactic dry matter
                                            content, by weight, less than 15 °/o              2910 80     0-1521 i1 )
                                                                                                            per kg
                                      (dd) of a fat content, by weight, exceeding 21 ®/o but
                                            not exceeding 39 %                                2910 85     0-3042 (»)
                                                                                                            per kg
                                      (ee) of a fat content, by weight, exceeding 39 %        2910 90     0-5531 i 1 )
                                                                                                            per kg
                                  2. Exceeding 45 e/o                                         3010 00     0-6362 (*)
                                                                                                            per kg
04.03     Butter :
          ex A. Of a fat content, by weight, not exceeding 85 °/o :
                   (I) of a fat content, by weight, of 62 °/o or more, but less than 78 °/o   3110 05       70-64
 ---pagebreak--- 28 . 2 . 76                               Official Journal of the European Communities                      No L 53 /65
                                                                                                               Refund
    CCT                                                                                                    (in u.a./100 kg
  heading                                          Description of goods                           Code        net weight
     No                                                                                                   unless otherwise
                                                                                                              indicated)
                    (II) of a fat content, by weight, of 78 % or more, but less than 80 °/o     3110 16         88-86
04.03
(cont'd)
                   (III) of a fat content, by weight, of 80 °/o or more, but less than 82 %     3110 22         91-13
                   (IV) of a fat content, by weight, of 82 % or more                            3110 32         93-40
               B. Other, of a fat content, by weight :
                      (I) Not exceeding 99-5 °/o                                                3210 10          93-40
                     (II) Exceeding 99*5 %                                                      3210 20        160-00
            Cheese and curd :
04.04
            ex A. Emmentaler and Gruyère, not grated or powdered :
                   II. Other                                                                    3800 00
                         for exports to :
                         — Zone D                                                                                23-70
                         — Zone E
                         — Canada                                                                                61-50
                         — Liechtenstein and Switzerland
                         — Austria                                                                               35-34
                         — other destinations                                                                    81-35
            ex C. Blue-veined cheese, not grated or powdered, other than Roquefort :             4000 00
                    for exports to :
                    — Zone D                                                                                      44-80
                    — Zone E                                                                                      20-00
                    — Canada                                                                                      48-00
                    — other destinations                                                                          66-91
                D. Processed cheese, not grated or powdered :
                    II. Other, of a fat content, by weight :
                          a) Not exceeding 36 */o and of a fat content, by weight, in the
                             dry matter :
                             ex 1 . Not exceeding 48 % and of * dry matter content, by weight :
                                    ( áa) OJ 33 % or more but less than 38 %                     4410 10
                                          for exports to :
                                          — Zone D                                                                  4-15
                                          — Zone E                                                                  9-00
                                          — Canada                                                                17-00
                                          — Switzerland                                                           11-50
                                          — other destinations                                                    27-73
                                    (bb) Of 38 % or more tjöt less thajtj 43 % and of a fat
                                          Content, by wdght, in the dry matter :
                                           ( 11) ^es$ than 20 °/»                                 4410 20
                                                 for exports to :
                                                 -— Zone D                                                          4-15
                                                  ■— Zone E                                                         9·οσ
                                                  — Canada                                                         17-00
                                                 — Switzerland                                                     11-50
                                                 — other destinations                                             27-73
 ---pagebreak--- No L 53/66               Official Journal of the European Communities                       28 . 2. 76
                                                                                             Refund
   CCT                                                                                 (in u.a./100 kg
  heading                         Description of goods                         Code       net weight
    No                                                                                unless otherwise
                                                                                           indicated)
04.04                  (22) Of 20 % or more                                  4410 30
(cont'd)
                              for exports to :
                              — Zone D                                                         613
                              — Zone E                                                       13-00
                              — Canada                                                       27-50
                              — Switzerland                                                  16-50
                              — other destinations                                           41-04
                 (cc) Of 43 % or more and of a fat content, by weight,
                       in the dry matter :
                       ( 11 ) Less than 20 ®/o                               4410 40
                              for exports to :
                              — Zone D                                                         4-15
                              — Zone E                                                         9-00
                              — Canada                                                        17-00
                              — Switzerland                                                   11-50
                              — other destinations                                           27-73
                        (22) Of 20 °/o or more but less than 40 °/o          4410 50
                              for exports to :
                              — Zone D                                                         6-13
                              — Zone E                                   *                    13-00
                              — Canada                                                        27-50
                               — Switzerland                                                  16-50
                              — other destinations                                            41-04
                        (33 ) Of 40 °/o or more                              4410 60
                               for exports to :
                               — Zone D                                                         8-94
                               — Zone E                                                       19-00
                               — Canada                                                       45-50
                               — Switzerland                                                  21-45
                               — other destinations                                           59-97
           ex 2. Exceeding 48 % and of a dry matter content, by weight :
                  (aa) Of 33 % or more but less than 38 %                     4510 10
                        for exports to :
                        — Zone D                                                               4-15
                        — Zone E                                                               9-00
                        — Canada                                                              17-00
                        — Switzerland                                                         11-5Γ
                        — other destinations                                                  27-73
                  (bb) Of 38 °/o or more but less than 43 e/o                 4510 20
                        for exports to :
                        — Zone D                                                               613
                        — Zone E                                                          •   13-00
                        — Canada                                                              27-50
                        — Switzerland                                      !                  16-50
                        — other destinations                                                  41-04
                  (cc) Of 43 °/o or more but less than 46 β/β                 4510 30
                        tor exports to :
                        — Zone D                                                               8-94
                        — Zone E                                                              19-00
                        — Canada                                                              45-50
                        — Switzerland                                                         21-4J
                        — other destinations                                                  59-97
 ---pagebreak--- 28 . 2. 76                         Official Journal of the European Communities                   No L 53 /67
                                                                                                      Refund
    CCT                                                                                          (in u.a . /100 kg
  heading                                   Description of e rods                        Code       net weight
     No                                                                                         unless otherwise
                                                                                                    indicated)
04.04                      (dd) Of 46*/o or more and of a fat content, by weight,
(cont'd)                          in the dry matter :
                                  ( 11 ) Less than 55 ®/o                              45 10 40
                                         for exports to :
                                         — Zone D                                                       8-94
                                         — Zone E                                                      19-00
                                         — Canada                                                     45-50
                                         — Switzerland                                                21-45
                                         — other destinations                                         59-97
                                  (22) Of 55 % or more                                 4510 50
                                         for exports to :
                                         — Zone D                                                      10-61
                                         — Zone E                                                     23-00
                                         — Canada                                                     53-50
                                         — Switzerland                                                25-40
                                         — other destinations                                         71-21
                 b) Exceeding 36 e/o                                                   4610 00
                    for exports to :
                    — Zone D                                                                           10-61
                    — Zone E                                                                          23-00
                    — Canada                                                                          53-50
                    — Switzerland                                                                     25-40
                    — other destinations                                                              71-21
           E. Other :
              I. Not grated or powdered, of a fat content, by weight, not exceeding
                 40% and a water content, calculated by weight, of the not-fatty
                 matter :
                 ex a) Not exceeding 47 % :
                        (1) Grana, Parmigiano Reggiano                                 4710 11
                            for exports to :                                         ,
                            — Zone D                                                                 116-64
                            — Zone E                                                                   56-50
                            — Canada                                                                   88-00
                            — Switzerland                                                              91-64
                            — other destinations                                                     116-64
                        (2) Fiore Sardo. Pecorino                                      4710 16
                            for exDorts to :                                         j
                            — Zone D                                                                 125-27
                            — Zone E                                                                  61-50
                            — Canada                                                                   89-50
                            — Switzerland                                                            100-27
                            — other destinations                                                     125-27
                        (3) Other, of a fat content, by weight, in the dry matter of
                             30 °/o or more                                            4710 21
                            for exports to :
                            — Zone D                                                                 116-64
                            — Zone E                                                                  5.6-50
                            — Canada                                                                   88-00
                            — Switzerland                                                             91-64
                                                                                     I
                            — other destinations                                                      116-64
 ---pagebreak--- No L 53/68               Official Journal of the European Communities                           28. 2. 76
                                                                                                 Refund
   CCT
                                                                                     Code
                                                                                            (in u. a. / 100 kg
  heading                          Description of goods                                        net weight
    No                                                                                     unless otherwise
                                                                                               indicated!
04.04
(cont'd )
           b) Exceeding 47 % but not exceeding 72 e/o :
              1 . Cheddar, including Chester :
                  ex bb) Other, of a fat content, by weight, in the dry matter
                           of 48 °/o or more                                       4850 00
                           for exports to :
                           — Zone D                                                              12-50
                           — Zone E
                           — Canada                                                              52-50
                           — Switzerland                                                         12-00
                           — other destinations                                                  75-55
              ex 5 . Other, of a fat content, by weight, in the dry matter :
                     (aa) Less than 5 °/o and of a content, by weight in the
                            dry matter of 32 % or more                             5120 11
                            for exports to :
                            — Zone D                                                               7-58
                            — Zone E
                             — Canada                                                            14-50
                            — Switzerland                                                          9-18
                            — other destinations                                                 30-00
                     ( bb ) Of 5 % or more but less than 19 °/o and of a content,
                            by weight, in the dry matter of 32 °/o or more         5120 15
                            for exports to :
                            — Zone D                                                             10-10
                            — Zone E
                            — Canada                                                             34-50
                            — Switzerland                                                        10-70
                            — other destinations                                                 50-11
                     (cc) Of 19 % or more but less than 39 % and of a water
                            content, calculated by weight, of the non-fatty matter
                            not exceeding 62 °/<\                                  5120 21
                            for exports to :
                            — Zone D                                                              12-63
                            — Zone E
                            — Canada                                                             42-50
                            — Switzerland                                                        13-00
                            — other destinations                                                 59-95
                     ( dd ) Of 39 % or more :
                            ( 11 ) Asiago, Caciocavallo, Provolone, Ragusano       512031
                                   for exports to :
                                   — Zone D                                                      85-10
                                   — Zone E                                                      49-50
                                   — Canada                                                  .   77-50
                                   — Switzerland                                                 15-30
                                   — other destinations                                         110-81
                            (22) Danbo, Edam, Fontal, Fontina, Fynbo, Gouda.,
                                   Havarti, Maribo, Samsø, Tilsit                  5120 44
                                   for exports to :
                                   —   Zone D                                                    25-25
                                   —   Zone E                                                    15-00
                                   —   Canada                                                    49-50
                                   —   Switzerland                                               15-30
                                   — other destinations                                          69-19
 ---pagebreak--- 28 . 2 . 76 Official Journal of the European Communities                             No L 53 69
                                                                                         Refund
    CCT                                                                             (in u. a. / 100 kg
  heading             Description of goods                                  Code       net weight
     No                                                                            unless otherwise
                                                                                       indicated)
34.04
(cont'd )
              (33 ) Butterkäse, Esrom, Italico, Kernhem , Saint-Nec­
                      taire, Saint-Paulin , Taleggio                       5120 54
                      for exports to :
                      — Zone D                                                           25-25
                       — Zone E                                                          15-00
                       — Canada                                                          42-50
                       — Switzerland                                                     15-30
                        — other destinations                                             59-89
               ( 44 ) Cantal                                               5120 58
                      for exports to :
                      — Zone D                                                            11-69
                       — Zone E                                                          30-00
                       — Canada                                         !                49-00
                      — Switzerland                                                      12-00
                      — other destinations                                               70-76
               ( 55 ) Salted ricotta , of a fat content, by weight, of
                       30 % or more                                        512Q59
                       for exports to :
                       — Zone E                                                           10-00
                       — Canada                  ,                                       20-00
                       — other destinations                                              32-03
               ( 66 ) Feta                                                 5120 82
                       for exports to :
                       — Zone D                                                          20-46      (4 )
                       — Zone E                                                           10-00    (4)
                       — Canada                                                          40-00     (4 )
                       — Switzerland                                                      15-30     (4 )
                       — Jordan , Iraq , Iran, the Arabian Peninsula
                           and Mediterranean countries except Zone D i                   64-00 (4 )
                       — other destinations                                              57-07 (4 )
                (77) Colby, Monterey                                       5120 83
                       for exports to :
                       — Zone D                                          ¡                11-69
                       — Zone E                                                             —
                       — Canada                                                          49-00
                       — Switzerland                                                      12-00
                       — other destinations                                              70-76
               ( 88 ) Other, of a water content, calculated by weight ,
                       of the non-fatty matter :                        |
                       (aaa) Exceeding 47 % but not exceeding 52 °/·       5120 86
                               for exports to :
                               — Zone D                                                   78-26
                               — Switzerland                                              15-30
                               — Zone E                                                  38-00
                               — Canada                                                   62-50
                               — other destinations                                      78-26
                       (bbb) Exceeding 52 % but not exceeding 62 °/o       5120 91
                               for exports to :
                               — Zone D                                                  25-25
                                — Zone E                                                  15-00
                               — Canada                                                  49-50
                               — Switzerland                                              15-30
                               — other destinations                                      69-19
 ---pagebreak--- No L 53 /70                                 Official Journal of the European Communities                            28 . 2. 76
                                                                                                                     Refund
      CCT                                                                                                       (in u.a. /100 kg
   heading                                          Description of goods                             Code          net weight
      No                                                                                                       unless otherwise
                                                                                                                   indicated)
04 .04           II . Other :
(cont'd )
                      cx) a) Grated or powdered, of a fat content by weight exceeding 20 %,
                                of a lactose content by weight, less than 5 % and of a dry matter
                                content, by weight :
                                ( 1 ) of 80 % or more but less than 85 %                           5310 10
                                      for exports to :
                                      — Zone E                                                                        15-00
                                       — Canada                                                                       33-50
                                       — other destinations                                                           51-40
                                ( 2) of 85 °/o or more but less than 95 %                          53 L0 21
                                       for exports to :                                                      I
                                      — Zone E                                                                        20-00
                                       — Canada                                                                       39-50
                                       — other destinations                                                           64-30
                                (3 ) of 95 % or more                                               5310 30
                                      for exports to :
                                      — Zone E                                                                        25-00
                                      — Canada                                                                        45-00
                                      — other destinations                                                            75-00
2 i. 07    Sweetened forage ; other preparations of a kind used in animal feeding :
           ex B. Other, containing starch, glucose or glucose syrup falling within sub­
                 headings 17.02 B and 17.05 B, or milk products, excluding special
                 compound feedingstuffs (3) :
                  I. Containing starch, or glucose or glucose syrm :
                      a) Containing no starch or containing 10% or 1er" by weight of
                         starch :
                         3 . Containing 50% or more but less than 75 % by weight of milk
                               products and containing, by weight, milk powder of a fat content,
                               by weight, not exceeding 11 %, excluding whey powder :
                              ( aa )  less than 30%                                               5700 12              —
                              (bb)     30 % or more but less than 40 %                            5700 22            17^92
                              ( cc)   40 % or more but less than 50 %                             5700 32            23-52
                              (dd)     50 % or more but less than 60%                             5700 41            29-12
                              (ee)    60 % or more but less than 70 %                             5700 51            34-72
                             ( ff)    70 % or more                                                5700 61            4032
                         4. Containing 75 % or more by weight of milk products and con­
                             taining, by weight, milk powder of a fat content, by weight, not
                             exceeding 11 %, excluding whey powder :
                             ( aa)    less than 30 %                                              5800 12              —
                             ( bb)     30 % or more but less than 40 %                            5800 22            17-92
                             ( cc)    40 % or more but less than 50 %                             5 8 C'O 31         23-52
                             (dd)     50 % or more but less than 60 %                             5800 41            29-12
                             (ee)     60 % or more but less than 70 %                             5800 51            34-72
                             ( ff)    70 % or more but less than 75 %                             5800 61            4032
                             (gg)     75 % or more but less than 80 %                             5800 71            43-12
                             (hh)     80 % or more                                                5800 81            45-92
 ---pagebreak--- 28 . 2 . 76                                      Official Journal of the European Communities                                        No L 53 /71
                                                                                                                                           Refund
       CCT                                                                                                                           ( in u. a. /100 kg
    heading                                               Description of goods                                           Code            net weight
         No                                                                                                                         unless otherwise
                                                                                                                                         indicated)
23.07                      II. Containing no starch, glucose or glucose syrup, but containing milk
(cont'd)                       products, containing, by weight, milk powder of a fat content, by
                               weight, not exceeding 11 °/o, excluding whey powder :
                               (a ) 50 °/o or more but less than 60 %                                                  5900 11             29-12
                               ( b) 60 % or more but less than 70 %                                                    5900 21             34-72
                               (c)  70% or more but less than 80 %                                                     5900 31             4032
                               (d)  80 Vo or more                                                                      5900 41             45-92
") The weight of added non-lactic matter and lactose should be disregarded for the purpose of calculating fat content.
     The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
     (a) the amount per kg shown , multiplied by the weight of milk and cream contained in 100 kg of product ;
     (b) a component calculated in accordance with the provisions of Ar tide 2 (3) Regulation (EEC) No 1098/68.
(*) The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
     (a) the amount per 100 kg shown and
     (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68 .
(•) ' Special compound feedingstuffs* are feedingstuffs containing :
     (a) skimmed-milk powder,
      (b) fish meal or fish oil or fish liver oil , and
       (c) active carbon or a mixture of tartazine yellow (E102) and patent blue V (E131) or cochienal red A (E124) or patent blue V (E131), and/or
     ( d) iron carbonate or iron sulphate .
 (4) This amount applies to the net weight, minus the weight of the brine .
N.B. : — For the purposes of this Regulation 'countries near the Community means : Zone D , Austria , Liechtenstein , Switzerland, Yugoslavia plus
               the destinations indicated in Article 3 of Regulation (EEC) No 192/75 .
           — Zones A, B , C , D and E are those defined in Regulation (EEC) No 1098/68 as last amended by Regulation (EEC) No 37/75.
           — ' Countries of the Arabian Peninsula' are to be understood in the sense of this Regulation as the following countries situated in
               the Arabian Peninsula and the territories there connected : Saudi Arabia , Bahrain , Qatar, Kuwait , Sultanate of Oman , Union of
               Arab Emirates (Abu Dhabi , Dubai , Sharjah , Ajman , Ummal , Quaiwain , Fujairah , Ras al Khaimah ), Republic of Yemen ( Yemen
               North) and Democratic Popular Republic of Yemen ( Yemen South ).
 The weight of non-milk fat should be disregarded for the purposes of calculating fat content.