CELEX: 31976R0377
Language: en
Date: 1976-02-21 00:00:00
Title: Commission Regulation (EEC) No 377/76 of 20 February 1976 fixing the refunds on milk and milk products exported in the natural state

21 . 2. 76                              Official Journal of the European Communities                         No L 45/ 13
                                    COMMISSION REGULATION (EEC) No 377/76
                                                     of 20 February 1976
                fixing the refunds on milk and milk products exported in the natural state
THE COMMISSION OF THE EUROPEAN                                    — the need to avoid disturbances on the Community
COMMUNITIES,                                                           market ; and
Having regard to the Treaty establishing the European             — the economic aspect of the proposed exports ;
Economic Community,
                                                                  Whereas Article 3 ( 1 ) of Regulation (EEC) No 876/68
Having regard to Council Regulation (EEC) No                      provides that when prices within the Community are
804/68 of 27 June 1968 on the common organization                 being determined account should be taken of the
of the market in milk and milk products ('), as last              ruling prices which are most favourable for exporta­
amended by Regulation (EEC) No 740/75 (2), and in                 tion, and that when prices in international trade are
particular Article 17 (4) thereof,                                being determined particular account should be taken
                                                                  of :
Having regard to the opinion of the Monetary
Committee,                                                        (a) prices ruling on third country markets ;
Whereas Article 17 of Regulation (EEC) No 804/68                  (b) the most favourable prices in third countries of
provides that the difference between prices in interna­                destination for third country imports ;
tional trade for the products listed in Article 1 of that
Regulation and prices for those products within the
Community may be covered by an export refund ;                    (c) producer prices recorded in exporting third coun­
                                                                       tries, account being taken, where appropriate, of
                                                                       subsidies granted by those countries ; and
Whereas Council Regulation (EEC) No 876/68 of 28
June 1968 laying down general rules for granting                  (d) free-at-Community-frontier offer prices ;
export refunds on milk and milk products and criteria
for fixing the amount of such refunds (3), as amended
by Regulation (EEC) No 2429/72 (4), provides that
when the refunds on the products listed in Article 1               Whereas Article 4 of Regulation (EEC) No 876/68
of Regulation (EEC) No 804/68, exported in the                     provides that the world market situation or the
natural state, are being fixed account must be taken               specific requirements of certain markets may make it
of :                                                               necessary to vary the refund on the products listed in
                                                                   Article 1 of Regulation (EEC) No 804/68 according to
                                                                   destination ;
— the existing situation and the future trend with
     regard to prices and availabilities of milk and milk
     products on the Community market and prices for
      milk and milk products in international trade ;              Whereas Article 5 ( 1 ) of Regulation (EEC) No 876/68
                                                                   provides that the list of products on which export
— marketing costs and the most favourable transport
                                                                   refunds are granted and the amount of such refunds
                                                                   should be fixed at least once every four weeks ;
     charges from Community markets to ports or
     other points of export in the Community, as well              whereas the amount of the refund may, however,
                                                                   remain at the same level for more than four weeks ;
     as costs incurred in placing the goods on the
      market of the country of destination ;
— the aims of the common organization of the                       Whereas Article 2 of Commission Regulation (EEC)
      market in milk and milk products which are to                No 1098 /68 of 27 July 1968 on detailed rules for the
      ensure equilibrium and the natural development               application of export refunds on milk and milk
     of prices and trade on this market ;                          products (5), as last amended by Regulation (EEC) No
                                                                   37/75 (6), provides that the refund on products falling
(')  OJ  No L 148 , 28 . 6. 1968 , p. 13 .                         within subheading 04.02 B is equal to the sum of two
(2)  OJ  No L 74, 22. 3 . 1975, p. 1 .
(3) OJ   No L 155, 3 . 7. 1968 , p. 1 .                            (5) OJ No L 184, 29. 7. 1968, p. 10.
(4) OJ   No L 264, 23 . 11 . 1972, p. 1 .                          (b) OJ No L 5, 9. 1 . 1975, p. 7.
 ---pagebreak--- No L 45/ 14                         Official Journal of the European Communities                             21 . 2. 76
components, the first representing the quantity of                 relation to the Community currencies referred to
milk products and the second representing the quan­                in the previous subparagraph ;
tity of added sucrose ; whereas, however, the latter
component applies only if the added sucrose was               Whereas the special conditions concerning the
produced from beet or cane harvested within the               payment of the refund for skimmed-milk powder for
Community ;                                                   use as feed in the country of destination were laid
                                                              down in Regulation (EEC) No 196/76 (3), as amended
Whereas for the products falling within subheading            by Regulation (EEC) No 265/76 (4) ;
04.02 B II a) or 04.02 B II b) 1 with a fat content not
exceeding 9-5 % by weight the first component                 Whereas it follows from applying these rules to the
referred to above is fixed for 100 kg of the whole            present situation on the market in milk and milk
product ; whereas for the other products falling within       products, and in particular to prices for these products
subheading 04.02 B this component is calculated by            within the Community and on the world market, that
                                                              the refund should be fixed at the amounts shown in
multiplying the basic amount by the milk product
content of the product in question ; whereas this basic       the Annex to this Regulation ;
amount is the refund on 1 kilogramme of milk                  Whereas the measures provided for in this Regulation
products contained in the product ;                           are in accordance with the opinion of the Manage­
                                                               ment Committee for Milk and Milk Products,
Whereas the second component is calculated by multi­
plying the sucrose content of the product by the basic
amount of the refund valid on the day of exportation           HAS ADOPTED THIS REGULATION :
for the products listed in Article 1 ( 1 ) (d) of Council
Regulation (EEC) No 3330/74 of 19 December 1974                                        Article 1
on the common organization of the market in
sugar (!), as last amended by Regulation (EEC) No              1 . The refunds referred to in Article 17 of Regula­
3058/75 (2) ;                                                  tion (EEC) No 804/68 on products exported in the
                                                               natural state are hereby fixed at the amounts shown in
Whereas, if the refund system is to operate normally,          the Annex.
refunds should be calculated on the following basis :
— in the case of currencies which are maintained in            2. No refunds are fixed for exports to Zone E for
     relation to each other, at any given moment,              products falling within heading Nos 04.01 , 04.02,
                                                              04.03 and 23.07 of the Common Customs Tariff.
     within a band of 2-25 % , a rate of exchange based
     on their effective parity ;
                                                                                       Article 2
— for other currencies an exchange rate based on the
     arithmetic mean of the spot market rates of each         This Regulation shall enter into force on 21 February
     of these currencies recorded for a given period, in       1976.
              This Regulation shall be binding in its entirety and directly applicable in all Member
              States.
              Done at Brussels, 20 February 1976.
                                                                         For the Commission
                                                                           P. J. LARDINOIS
                                                                     Member of the Commission
(') OJ No L 359, 31 . 12. 1974, p. 1 .                        (}) OJ No L 23, 30. 1 . 1976, p. 40.
(2) OJ No L 306, 26. 11 . 1975, p. 3.                         (") OJ No L 33, 7. 2. 1976, p. 7.
 ---pagebreak--- 21 . 2 . 76                                  Official Journal of the European Communities                 No L 45/ 15
                                                                     ANNEX
                                                                                                              Refund
    CCT                                                                                                  (in u.a. / 100 kg
  heading                                            Description of goods                         Code      net weight
     No                                                                                                 unless otherwise
                                                                                                            indicated)
04.01        Milk and cream, fresh, not concentrated or sweetened :
             ex A. Other than whey, of a fat content, by weight, not exceeding 6 % :
                    I. Yoghourt, kephir, curdled milk, buttermilk and other fermented or
                        acidified milk :
                        a) In immediate packings of a net capacity of 2 litres or less          OLIO 00         3-85
                        b) Other                                                                0120 00         —
                   II. Others :
                        a) In immediate packings of a net capacity of 2 litres or less and of
                            a fat content, by weight :
                             1 . Not exceeding 4 % :
                                   (aa) of a fat content, by weight, not exceeding 1-5 %        0130 10         0-90
                                  (bb) of a fat content, by weight, exceeding 1-5 % but not
                                        exceeding 3 %                                           0130 22
                                        for exports to :
                                        — countries near the Community                                         3-51
                                        — other destinations                                                   4-53
                                   (cc) of a fat content, by weight, exceeding .5 %             0130 31
                                        for exports to :
                                        — countries near the Community                                         4-95
                                        — other destinations                                                   5-95
                            2. Exceeding 4 %                                                    0140 00
                                  for exports to :
                                  — countries near the Community                                               5-20
                                  — other destinations                                                         6-75
                       b) Other, of a fat content, by weight :
                            1 . Not exceeding 4 % :
                                  (aa) of a fat content, by weight, not exceeding 1-5 %        0150 10         0-90
                                  (bb) of a fat content, by weight, exceeding 1-5 % but not
                                        exceeding 3 %>                                         0150 21         3-65
                                  (cc) of a fat content, by weight, exceeding 3 %              0150 31         3-65
                            2 . Exceeding 4 %                                                  0160 00         3-65
            ex B. Other, excluding whey, of a fat content, by weight :
                  ex I. Exceeding 6 % but not exceeding 21 % :
                             (a) of a fat content, by weight, not exceeding 10 %               0200 05       11-06
                             (b) of a fat content, by weight, exceeding 10 % but not exceeding
                                     17%                                                       0200 11       15-21
                             (c) of a fat content, by weight, exceeding 17 %                   0200 21       24-90
                       II. Exceeding 21 % but not exceeding 45 % :
                             (a) of a fat content, by weight, not exceeding 39 %               0300 10       30-42
                             (b) of a fat content, by weight, exceeding 39 %                   0300 20       55-31
                      III . More than 45 % :
                             (a) Of a fat content, by weight, not exceeding 68 %               0400 11       63-62
                             ( b ) Of a fat content, by weight, exceeding 6>8 %                0400 21       95-42
 ---pagebreak--- No L 45 / 16                                  Official Journal of the European Communities                           21 . 2. 76
                                                                                                                      Refund
   CCT                                                                                                           (in u.a. /lOO kg
 heading                                              Description of goods                              Code        net weight
    No                                                                                                          unless otherwise
                                                                                                                    indicated)
04.02       Milk and cream, preserved, concentrated or sweetened :
            A. Not containing added sugar :
               II. Milk and cream, in powder or granules :
                   a) In immediate packings of a net capacity of 2-5 kg or less and of a fat
                      content, by weight :
                      1 . Not exceeding 1*5 % :
                           (aa) in immediate packings of a net capacity of 1 kg or less               0620 10         48-48
                            (bb) in hermetically sealed cans of a net capacity of over 1 kg           0620 15         48-48
                            ( cc) other                                                               0620 21         48-48
                      2 . Exceeding 1-5 % but not exceeding 27% :
                           ( aa) of a fat content, by weight, not exceeding 11 % :
                                    ( 111 ) in immediate packings of a net capacity of 1 kg or less   0720 11         48-48
                                                                                                                      48-48
                                     (222) in hermetically sealed cans of a net capacity of over 1 kg 0720 15
                                     (333) other                                                      0720 17         48-48
                           ( bb) of a fat content, by weight, exceeding 11% but not exceeding
                                    17%                                                               0720 20         58-41
                           (cc) of a fat content, by weight, exceeding 17 % but not exceeding
                                    25 %                                                              0720 30          63-37
                                                                                                                       70-00
                           (dd) of a fat content, by weight, exceeding 25 %                           0720 40
                                                                                                                       71-65
                      3 . Exceeding 27 % but not exceeding 29 %                                       0820 00
                      4. Exceeding 29 % :
                                                                                                                      73-31
                           ( aa) of a fat content, by weight, not exceeding 41 %                      0920 10
                                                                                                                       83-24
                           (bb) of a fat content, by weight, exceeding 41 %                           0920 20
                   b) Other, excluding products containing fish meal or fish oil or fish liver
                      oil and iron carbonate or sulphate, of a fat weight content :                        -
          t            1 . Not exceeding 1-5 % :
                             (aa ) denatured according to Regulation (EEC) No 990/72                  1020 15         56-00
                             ( bb) exported under the conditions set out in Regulation (EEC)
                                      No 196/ 76                                                      1020 25         56-C'O
                             (cc) other                                                               1020 35         48-48
                       2 . Exceeding 1-5 % but not exceeding 27 % :
                             ( aa) of a fat content, by weight, not exceeding 11 % :
                                      ( 11 ) denatured according to Regulation (EEC) No 990/72        1120 11         56-00
                                      (22) exported under the conditions set out in Regulation ( EEC)
                                             No 196/ 76                                               1120 12         56-00
                                      (33 ) other                                                     1120   13       48-48
                             (bb ) of a fat content, by weight, exceeding 11 % but not exceeding
                                      17%                                                             1120 20         58-41
                             (cc) of a fat content, by weight, exceeding 17% but not exceeding
                                      25 %                                                            1120 30         63-37
                             ( dd) of a fat content, by weight, exceeding 25 %                        1120 40         70-00
                       3 . Exceeding 27 % but not exceeding 29 %                                      1220 00         71-65
                       4. Exceeding 29 % :
                             (aa) of a fat content, by weight, not exceeding 41 %                     1320 10         73-31
                             ( bb ) of a content, by weight, exceeding 41 %                           1320 20         83-24
 ---pagebreak--- 21 . 2 . 76                                  Official Journal of the European Communities                         No L 45 / 17
                                                                                                                      Refund
    CCT                                                                                                          (in u.a. /100 kg
  heading                                             Description of goods                              Code        net weight
     No                                                                                                         unless otherwise
                                                                                                                    indicated)
04.02          III. Milk and cream, other than in powder or granules :
(cont'd)
                     a) In hermetically sealed cans of a net capacity of 454 g or less or in
                        glass containers containing 0-5 litres or less and of a fat content, by
                        weight, not exceeding 11 % :
                        ex 1 . Of a fat content, by weight, not exceeding 8-9 % :
                                 (aa) of a fat content, by weight, exceeding 3 °/o but not ex­
                                         ceeding 7-4 °/o                                               1420 1 1       13-29
                                 (bb) of a fat content, by weight, exceeding 7-4 %                     1420 21        17-56
                            2 . Other                                                                  1520 00        20-82
                     b) Other, of a fat content, by weight :
                        ex 1 . Not exceeding 45 % :
                                 (aa) of a fat content, by weight, exceeding             3 °/o but not
                                         exceeding 7-4 °/o                                             1620 11        13-29
                                 (bb) of a fat content, by weight, exceeding           7-4 °/o but not
                                         exceeding 8-9 %                                               1620 21        17-56
                                 (cc) of a fat content, by weight, exceeding           8-9 °/o but not
                                         exceeding 11 °/o                                              1620 30        20-82
                                 (dd) of a fat content, by weight, exceeding            11 °/o but not
                                         exceeding 21 %                                                1620 40        15-21
                                 (ee) of a fat content, by weight, exceeding            21 8/o but not
                                         exceeding 39 °/o                                              1620 50        30-42
                                 (ff) of a fat content, by weight, exceeding 39 %>                     1620 60        55-31
                            2. Exceeding 45 */o                                                        1720 00        63-62
            B. Containing added sugar :
                I. Milk and cream, in powder or granules :
                    ex b) Other, excluding whey :
                           1 . In immediate packings of a net capacity of 2-5 kg or less and
                                of a fat content, by weight :
                                aa) Not exceeding 1-5 °/o                                              2220 00     0-4848 (')
                                                                                                                      per kg
                                bb) Exceeding 1-5 °/o but not exceeding 27 % :
                                      ( 11 ) of a fat content, by weight, not exceeding 11 °/o         2320 10     0-4848 (M
                                                                                                                      per kg
                                     (22) of a fat content, by weight, exceeding 11 % but not
                                             exceeding 17 °/o                                          2320 20     0-5841 (»)
                                                                                                                      per kg
                                     (33 ) of a fat content, by weight, exceeding 17°/o but not
                                             exceeding 25 °/o                                          2320 30      0-6337 (^
                                                                                                                      per kg
                                      (44) of a fat content, by weight, exceeding 25 °/o               2320 40     0r700® ( l )
                                                                                                                      per kg
                                cc) Exceeding 27 °/o :
                                      ( 11 ) of a fat content, by weight, not exceeding 41 °/o         2420 10     0-7165 (1 )
                                                                                                                      per kg
                                      (22) of a fat content, by weight, exceeding 41 %>                2420 20     0.-8324 (»)
                                                                                                                      per kg
                           2. Other, of a fat content, by weight :
                                aa) Not exceeding 1-5 •/•                                              2520 00     0-4848 (*)
                                                                                                                      per kg
 ---pagebreak--- No L 45 /18                                Official Journal of the European Communities                          21 . 2. 76
                                                                                                                  Refund
   CCT                                                                                                       (in u. a. /100 kg
  heading                                         Description of goods                              Code        net weight
    No                                                                                                     unless otherwise
                                                                                                                 indicated)
04.02                       bb) Exceeding 1*5 %> but not exceeding 27 % :
(cont'd )
                                   ( 11 ) of a fat content, by weight, not exceeding 11 %       2620 10        0-4848 (x )
                                                                                                                    per kg
                                   (22) of a fat content, by weight, exceeding 11 % but not
                                           exceeding 17 %                                       2620 20         0*5841 (*)
                                                                                                                    per kg
                                   (33) of a fat content, by weight, exceeding 17®/o but not
                                           exceeding 25 %                                       2620 30         C-,6337 (*)
                                                                                                                    per kg
                                   (44) of a fat content, by weight, exceeding 25 %              2620 40        '070CD (*)
                                                                                                                    per kg
                            cc) Exceeding 27 % :
                                   ( 11 ) of a fat content, by weight not exceeding 41 */o        2720 10        0-71-65 H
                                                                                                                    per kg
                                   (22) of a fat content, by weight, exceeding 41 °/o             2720 20        0-8324 (*)
                                                                                                                    per kg
               ex II. Milk and cream, excluding whey other than in powder or granules :
                      ex a) In hermetically sealed cans of a net capacity of 454 g or less
                             and of a fat content, by weight, not exceeding 9-5 °/o :
                             ( 1 ) of a fat content, by weight, not exceeding 6-9 % and of a
                                     lactic dry matter content, by weight of 15 % or more         2810 10         13-23 (2)
                             (2) of a fat content, by weight, exceeding 6-9 % and of a
                                     lactic dry matter content, by weight of 15 % or more         2810 20         21-57 (*)
                          b) Other, of a fat content, by weight :
                                                                                                '
                                                                                                           !
                             ex 1 . Not exceeding 45 % :
                                        (aa) of ? fat content, by weight, not exceeding 6-9 %
                                              and of lactic dry matter content, by weight of
                                              15 % or more                                        2910 70          13-23 (2)
                                                                                                           i
                                         (bb) of a fat content, by weight, exceeding 6-J> % but
                                               not exceeding 21 % and of a lactic dry matter
                                              content, by weight, of 15 %> or more                 2910 76         21-57 ( 2 )
                                         (cc) of a fat content, by weight, exceeding 9-5 % but
                                              not exceeding 21 %> and of a lactic dry matter
                                              content, by weight, less than 15 %                   2910 80        0-1521 0 )
                                                                                                                     per kg
                                         (dd) of a fat content, by weight, exceeding 21 % but
                                              not exceeding 39 %                                   2910 85        0-3042 (»)
                                                                                                                     per kg
                                         (ee) of a fat content, by weight, exceeding 39 %          2910 90        0-5531 (^
                                                                                                                     per kg
                                    2. Exceeding 45 %                                             3010 00         0-6362 (*)
                                                                                                                     per kg
 04.03      Butter :
            ex A. Of a fat content, by weight, not exceeding 85 % :
                     (I) of a fat content, by weight, of 62 % or more, but less than 78 %          3110 05           70-64
 ---pagebreak--- 21 . 2. 76                                Official Journal of the European Communities                 No L 45/ 19
                                                                                                           Refund
    CCT                                                                                               (in u.a./100 kg
  heading                                          Description of goods                        Code      net weight
     No                                                                                              unless otherwise
                                                                                                         indicated)
04.03              (II) of a fat content, by weight, of 78 °/o or more, but less than 80 %>  3110 16       88-86
(cont'd )
                  (III) of a fat content, by weight, of 80 %> or more, but less than 82°/o   3110 22       91-13
                 (IV) of a fat content, by weight, of 82 % or more                           3110 32       93-40
              B. Other, of a fat content, by weight :
                     (I) Not exceeding 99*5 %                                                3210 10       93-40
                    (II) Exceeding 99-5 °/o                                                  3210 20      160-00
34.04      Cheese and curd :
           ex A. Emmentaler and Gruyere, not grated or powdered :
                 II. Other                                                                   3800 00
                       for exports to :
                       — Zone D                                                                            23-70
                       — Zone E
                       — Canada                                                                            61-50
                       — Liechtenstein and Switzerland
                       — Austria                                                                           35-34
                       — other destinations                                                                81-35
           ex C. Blue-veined cheese, not grated or powdered, other than Roquefort :          4000 00
                 for exports to :
                 — Zone D
                 — Zone E
                                                                                                           44-80
                 — Canada                                                                                  20-00
                 — other destinations                                                                      48-00
                                                                                                           66-91
              D. Processed cheese, not grated or powdered :
                 II. Other, of a fat content, by weight :
                       a) Not exceeding 36% and of a fat content, by weight, in the
                          dry matter :
                          ex 1 . Not exceeding 48 % and of a dry matter content, by weight :
                                 ( aa ) Of 33 % or more but less than 38 %                   4410 10
                                        for exports to :
                                        —     Zone D                                                        4-15
                                        —     Zone E                                                        9-00
                                        —     Canada                                                       17-00
                                        —     Switzerland                                                  11-50
                                        — other destinations                                               27-73
                                 (bb) Of 38 °/o or more but less than 43 % and of a fat
                                        content, by weight, in the dry matter :
                                        ( 11 ) Less than 20 °/o                              4410 20
                                               for exports to :
                                               — Zone D                                                     4-15
                                               — Zone E                                                     9-00
                                               — Canada                                                    17-00
                                               — Switzerland                                               11-50
                                               — other destinations                                       27-73
 ---pagebreak--- No L 45/20             Official Journal of the European Communities                    21 . 2 . 76
                                                                                        Refund
   CCT                                                                             (in u.a. /100 kg
  heading                       Description of goods                       Code       net weight
    No                                                                            unless otherwise
                                                                                      indicated)
04.04                 (22) Of 20 °/o or more                             4410 30
(cont'd)
                             for exports to :
                             — Zone D                                                     6-13
                             — Zone E                                                    13-00
                             — Canada                                                   27-50
                             — Switzerland                                              16-50
                             — other destinations                                       41-04
                (cc) Of 43 % or more and of a fat content, by weight,
                      in the dry matter :
                      ( 11 ) Less than 20 °/o                            4410 40
                             for exports to :
                             —   Zone D                                                    4-15
                             —   Zone E                                                    9-00
                             —   Canada                                                  17-00
                             —   Switzerland                                             11-50
                             — other destinations                                        27-73
                       (22 ) Of 20 % or more but less than 40 %          4410 50
                             for exports to :
                             — Zone D                                                      6-13
                             — Zone E                                                    13-00
                             — Canada                                                    27-50
                             — Switzerland                                               16-50
                             — other destinations                                        41-04
                       (33 ) Of 40 % or more                              4410 60
                              for exports to :
                              — Zone D                                                     8-94
                              — Zone E                                                   19-00
                              — Canada                                                   45-50
                              — Switzerland                                              21-45
                              — other destinations                                       59-97
           ex 2. Exceeding 48 % and of a dry matter content, by weight :
                 (aa) Of 33 % or more but less than 38 °/o                4510 10
                       for exports to :
                       — Zone D                                                            4-15
                       — Zone E                                                            9-00
                        — Canada                                                          17-00
                       — Switzerland                                                      11-50
                       — other destinations                                              27-73
                 (bb) Of 38 °/o or more but less than 43 %                4510 20
                        for exports to :
                       — Zone D                                                             6-13
                        — Zone E                                                          13-00
                        — Canada                                                         27-50
                       — Switzerland                                                      16-50
                       — other destinations                                              41-04
                 (cc) Of 43 % or more but less than 46 °/o                4510 30
                        tor exports to :
                        — Zone D                                                            8-94
                        — Zone E                                                          19-00
                        — Canada                                                         45-50
                        — Switzerland                                                     21-45
                        — other destinations                                             59-97
 ---pagebreak--- 21 . 2 . 76                          Official Journal of the European Communities                     No L 45 /21
                                                                                                          Refund
    CCT                                                                                              (in u.a. /100 kg
   heading                                     Description of goods                          Code       net weight
     No                                                                                             unless otherwise
                                                                                                        indicated)
04.04                         (dd) Of 46 % or more and of a fat content, by weight,
( cont'd)                           in the dry matter :
                                    ( 11 ) Less than 55 %                                  4510 40
                                            for exports to :
                                            — Zone D                                                        8-94
                                            — Zone E                                                      19-00
                                            — Canada                                                      45-50
                                            — Switzerland                                                 21-45
                                            — other destinations                                          59-97
                                     ( 22 ) Of 55 % or more                                4510 50
                                            for exports to :
                                            — Zone D                                                       10-61
                                            — Zone E                                                       23-00
                                            — Canada                                                       53-50
                                            — Switzerland                                                  25-40
                                            — other destinations                                           71-21
                  b) Exceeding 36 °/o                                                      4610 00
                     for exports to :
                     — Zone D                                                                              10-61
                     — Zone E                                                                              23-00
                     — Canada                                                                              53-50
                     — Switzerland                                                                         25-40
                     — other destinations                                                                  71-21
            E. Other :
               I. Not grated or powdered, of a fat content, by weight, not exceeding
                  40 % and a water content, calculated by weight, of the not-fatty
                  matter :
                  ex a) Not exceeding 47 °/o :
                         ( 1 ) Grana, Parmigiano Reggiano                              !   4710 11
                               for exports to :                                        !
                                — Zone D                                                                  116-64
                               — Zone E                                                                    56-50
                               — Canada                                                                     88-00
                               — Switzerland                                            j                  91-64
                               — other destinations                                     I                 116-64
                          (2) Fiore Sardo. Pecorino                                      J  4710 16
                                for exports to :
                                — Zone D                                                                  125-27
                                — Zone E                                                                    61-50
                                — Canada                                                                    89-50
                                — Switzerland                                                             100-27
                                — other destinations                                                      125-27
                          (3) Other, of a fat content, by weight, in the dry matter of
                                 30 °/o or more                                             4710 21
                                for exports to :
                                — Zone D                                                                  116-64
                                — Zone E                                                                    56-50
                                — Canada                                                                    88-001
                                — Switzerland                                                               91-64
                                — other destinations                                                       116-64
 ---pagebreak--- No L 45/22               Official Journal of the European Communities                                    21 . 2. 76
                                                                                                          Refund
   CCT                                                                                               (in u.a. / 100 kg
                                   Description of goods                                Code
  heading                                                                                               net weight
    No                                                                                              unless otherwise
                                                                                                        indicated)
04.04
(cont'd )
            b) Exceeding 47 % but not exceeding 72 % :
               1 . Cheddar, including Chester :
                   ex bb) Other, of a fat content, by weight, in the dry matter
                           of 48 % or more                                           4850 00
                           for exports to :
                           — Zone D                                                                        12-50
                           — Zone E                                                                          —
                           — Canada                                                                       52-50
                           — Switzerland                                                                   12-00
                           — other destinations                                                            75-55
               ex 5 . Other, of a fat content, by weight, in the dry matter :
                      (aa) Less than 5 °/o and of a content, by weight in the
                            dry matter of 32 % or more                               5120 11
          j                 for exports to :
          j                 — Zone D                                                                         7-58
                            — Zone E                                                                         —
                            — Canada                                                                       14-50
                            — Switzerland                                                                    9 - 18
                            — other destinations                                                           30-00
                      (bb) Of 5 % or more but less than 19 % and of a content,
                            by weight, in the dry matter of 32 % or more             5120 15
                            for exports to :
                            — Zone D                                                                       10-10
                            — Zone E                                                                         —
                            — Canada                                                                       34-50
                            — Switzerland                                                                  10-70
                            — other destinations                                                           50-11
                      (cc) Of 19 % or more but less than 39 % and of a water
                            content, calculated by weight, of the non-fatty matter
                            not exceeding 62 %                                       5 1 20 2 1
                            for exports to :                                                    i
                            — Zone D                                                                       12-63
                            — Zone E                                                                         —
                            — Canada                                                                       42-50
                            — Switzerland                                                                  13-00
                            — other destinations                                                           59-95
                      (dd) Of 39 % or more :
                            ( 11 ) Asiago, Caciocavallo, Provolone, Ragusano         5 1 20 ^ 1
                                   for exports to :
                                   — Zone D                                                                 85-10
                                   — Zone E                                                                49-50
                                   — Canada                                                                77-50
                                   — Switzerland                                                            15-30
                                   — other destinations                                                   110-81
                             (22) Danbo , Edam, Fontal , Fontina , Fynbo, Gouda.,
                                   Havarti, Maribo, Samsø, Tilsit                    5120 44
                                   for exports to :                                i
                                   — Zone D                                                                 25-25
                                   — Zone E                                                       !         15-00
                                   — Canada                                                                49-50
                                   — Switzerland                                                            15-30
                                   — other destinations                                                     69-19
                                                                                                  1
 ---pagebreak--- 21 . 2 . 76 Official Journal of the European Communities                           No L 45/23
                                                                                      Refund
    CCT                                                                           (in u.a. / 100 kg
  heading            Description of goods                                  Code      net weight
     No                                                                          unless otherwise
                                                                                     indicated)
04.04
(cont'd )
              (33) Butterkase, Esrom, Italico, Kernhem, Saint-Nec­
                      taire , Saint-Paulin , Taleggio                    5120 54
                      for exports to :
                      —   Zone D                                                       25-25
                      —   Zone E                                                       15-00
                      —   Canada                                                       42-50
                      —   Switzerland                                                  15-30
                       — other destinations                                            59-89
                (44) Cantal                                              5120 58
                      for exports to :
                      — Zone D                                                         11-69
                      — Zone E                                                         30-00
                      — Canada                                                         49-00
                      — Switzerland                                                    12-00
                      — other destinations                                             70-76
               (55) Salted ricotta, of a fat content, by weight, of
                      30 % or more                                       5120 59
                      for exports to :
                      — Zone E                                                         10-00
                      — Canada                                                         20-00
                      — other destinations                                             32-03
               ( 66) Feta                                                5120 82
                      for exports to :                                 J
                      — Zone D                                                         20-46     (4 )
                      — Zone E                                                         10-00    (4)
                      — Canada                                                         40-00    (4 )
                      — Switzerland                                                    15-30     (4)
                      — Jordan, Iraq , Iran, the Arabian Peninsula
                          and Mediterranean countries except Zone D                    64-00 (4)
                      — other destinations                                             57-07 (4)
                (77) Colby, Monterey                                     5120 83
                       for exports to :
                      — Zone D                                                         11-69
                      — Zone E                                                           —
                      — Canada                                                         49-00
                      — Switzerland                                                    12-00
                      — other destinations                                             70-76
                (88 ) Other, of a water content, calculated by weight,
                      of the non-fatty matter :
                      (aaa) Exceeding 47 % but not exceeding 52 %        5120 86
                              for exports to :
                              — Zone D                                                 78-26
                              — Switzerland                                             15-30
                              — Zone E                                                 38-00
                              — Canada                                                 62-50
                              — other destinations                                     78-26
                      (bbb) Exceeding 52 % but not exceeding 62 %        5120 91
                              for exports to :
                              — Zone D                                                 25-25
                               — Zone E                                                15-00
                               — Canada                                                49-50
                              — Switzerland                                            15-30
                              — other destinations                                     69-19
 ---pagebreak--- No L 45 /24                               Official Journal of the European Communities                         21 . 2 . 76
                                                                                                                Refund
   CCT                                                                                                     (in u.a. / 100 kg
  heading                                        Description of goods                            Code         net weight
    No                                                                                                    unless otherwise
                                                                                                              indicated)
04.04            II . Other :
(cont'd )
                      ex) a) Grated or powdered, of a fat content by weight exceeding 20 %,
                              of a lactose content by weight, less than 5 % and of a dry matter
                              content, by weight :
                              ( 1 ) of 80 % or more but less than 85 %                          5310 10
                                    for exports to :
                                    — Zone E                                                                     15-00
                                    — Canada                                                                     33-50
                                    — other destinations                                                         51-40
                               (2) of 85 % or more but less than 95 %>                          5310 21
                                    for exports to :
                                    — Zone E                                                                     20-00
                                    — Canada                                                                     39-50
                                    — other destinations                                                         64-30
                               (3 ) of 95 % or more                                             5310 30
                                    for exports to :
                                    — Zone E                                                                     25-00
                                    — Canada                                                                     45-00
                                    — other destinations                                                         75-00
23.07      Sweetened forage ; other preparations of a kind used in animal feeding :
                                                                                                        i
           ex B. Other, containing starch, glucose or glucose syrup falling within sub­
                  headings 17.02 B and 17.05 B, or milk products, excluding special
                 compound feedingstuffs (s) :
                  1 . Containing starch, or glucose or glucose syrup :
                      a) Containing no starch or containing 10°/o or less by weight of
                         starch :
                         3 . Containing 50 % or more but less than 75 % by weight of milk
                             products and containing, by weight, milk powder of a fat content,
                             by weight, not exceeding 11 %>, excluding whey powder :
                             ( aa)  less than 30 %                                              5700 12           —
                             ( bb)   30 % or more but less than 40 °/o                          5700 22          17-92
                             ( cc)  40 % or more but less than 50 %                             5700 32          23-52
                             (dd)    50 % or more but less than 60%                             5700 41          29-12
                             (ee)   60 °/o or more but less than 70 %                           5700 51          34-72
                             (ff)   70 % or more                                                5700 61          4032
                         4. Containing 75 % or more by weight of milk products and con­
                             taining, by weight, milk powder of a fat content, by weight, not
                             exceeding 11 %, excluding whey powder :
                             ( aa) less than 30 %                                               5800 12           —
                             (bb) 30 «/o or more but less than 40 %                             5800 22          17 J92
                             ( cc) 40 % or more but less than 50 %                              5800 31          23-52
                             ( dd) 50 % or more but less than 60 %                              5800 41          29-12
                             (ee)   60 «/o or more but less than 70 %                           5800 51          34-72
                             ( ff)  70 % or more but less than 75 %                             5800 61          40-32
                             (gg)   75 % or more but less than 80 %                             5800 71          43-12
                             (hh )   80 % or more                                               5800 81          45-92
 ---pagebreak--- 21 . 2 . 76                                        Official Journal of the European Communities                                          No L 45/25
                                                                                                                                              Refund
        CCT                                                                                                                              (in u.a. /lOO kg
     heading                                                Description of goods                                           Code             net weight
          No                                                                                                                            unless otherwise
                                                                                                                                            indicated)
23.07                       II. Containing no starch, glucose or glucose syrup, but containing milk
(cont'd )                        products, containing, by weight, milk powder of a fat content, by
                                 weight, not exceeding 11 "/o, excluding whey powder :
                                 (a)  50 % or more but less than 60 %                                                    5900 11              29-12
                                 ( b) 60 % or more but less than 70 %                                                    5900 21              34-72
                                 ( c) 70 % or more but less than 80 %                                                    5900 31              40-32
                                 (d)  80 % or more                                                                       5900 41              45-92
{*) The weight of added non-lactic matter and lactose should be disregarded for the purpose of calculating fat content .
     The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
     ( a ) the amount per kg shown , multiplied by the weight of milk and cream contained in 100 kg of product ;
     ( b) a component calculated in accordance with the provisions of Ar tide 2 (3 ) Regulation ( EEC) No 1098/68 .
(*) The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
     ( a ) the amount per 100 kg shown and
     ( b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68 .
(■) 'Special compound feedingstuffs ' are feedingstuffs containing :
     (a ) skimmed-milk powder ,
      (b ) fish meal or fish oil or fish liver oil , and
       (c) active carbon or a mixture of tartazine yellow (E102) and patent blue V (E131 ) or cochienal red A (E124) or patent blue V (E131), and/or
      ( d) iron carbonate or iron sulphate .
 (4) This amount applies to the net weight, minus the weight of the brine .
N.B. : — For the purposes of this Regulation ' countries near the Community means : Zone D , Austria , Liechtenstein , Switzerland , Yugoslavia plus
               the destinations indicated in Article 3 of Regulation ( EEC) No 192/75 .
            — Zones A , B , C , D and E are those defined in Regulation (EEC) No 1098/68 as last amended by Regulation (EEC) No 37/75 .
            — ' Countries of the Arabian Peninsula ' are to be understood in the sense of this Regulation as the following countries situated in
               the Arabian Peninsula and the territories there connected : Saudi Arabia , Bahrain , Qatar, Kuwait , Sultanate of Oman , Union of
               Arab Emirates (Abu Dhabi , Dubai , Sharjah , Ajman , Ummal , Quaiwain , Fujairah , Ras al Khaimah), Republic of Yemen ( Yemen
               North) and Democratic Popular Republic of Yemen (Yemen South ).
 The weight of non-milk fat should be disregarded for the purposes of calculating fat content.