CELEX: 31987R0352
Language: en
Date: 1987-02-05 00:00:00
Title: Commission Regulation (EEC) No 352/87 of 4 February 1987 fixing for Great Britain the level of the variable slaughter premium for sheep and the amounts to be charged on products leaving region 5

No L 34/38                             Official Journal of the European Communities                                   5. 2. 87
                                    COMMISSION REGULATION (EEC) No 352/87
                                                      of 4 February 1987
                  fixing for Great Britain the level of the variable slaughter premium for sheep
                            and the amounts to be charged on products leaving region 5
THE COMMISSION OF THE EUROPEAN COMMUNITIES,                       and in Article 4 (1 ), (3) and (4) of Regulation (EEC) No
                                                                   1633/84 that the variable slaughter premium for sheep
 Having regard to the Treaty establishing the European            certified as eligible in the United Kingdom, and the
 Economic Community,                                              amounts to be charged on products leaving region 5 of
                                                                  the aforesaid Member State during the week beginning 12
 Having regard to the Act of Accession of Spain and               January 1987, shall be set out in the Annexes hereto,
 Portugal,
Having regard to Council Regulation (EEC) No 1837/80
of 27 June 1980 on the common organization of the                 HAS ADOPTED THIS REGULATION :
market in sheepmeat and goatmeat ('), as last amended by
Regulation (EEC) No 882/86 (2),
                                                                                            Article 1
 Having regard to Commission Regulation (EEC) No
 1633/84 of 8 June 1984 laying down detailed rules for
                                                                  For sheep or sheepmeat certified as eligible in the United
applying the variable slaughter premium for sheep and             Kingdom in region 5, within the meaning of Article 3 (5)
repealing Regulation (EEC) No 2661 /80 (3), as last               of Regulation (EEC) No 1837/80, for the variable
amended by Regulation (EEC) No 1860/86 (4), and in
                                                                  slaughter premium during the week beginning 12
particular Articles 3 (1 ) and 4 (1 ) thereof,
                                                                  January 1987 the level of the premium shall be equiva­
                                                                  lent to the amount fixed in Annex I.
Whereas the United Kingdom is the only country which
grants the variable slaughter premium, in region 5, within
the meaning of Article 3 (5) of Regulation (EEC) No                                         Article 2
 1 837/80 ; whereas it is necessary therefore for the
Commission to fix, for the week beginning 12 January
 1987, the level of the premium and the amount to be              For products referred to in Article 1 (a) and (c) of Regula­
charged on products leaving that region ;                         tion (EEC) No 1837/80 which left the territory of region 5
                                                                  during the week beginning 12 January 1987, the amounts
Whereas Article 3 (1 ) of Regulation (EEC) No 1633/84             to be charged shall be equivalent to those fixed in Annex
                                                                  II hereto.
stipulates that the level of the variable slaughter premium
is to be fixed each week by the Commission ;
Whereas Article 4 (1 ) of Regulation (EEC) No 1633/84                                       Article 3
lays down that the amount to be charged on products
leaving region 5 shall be fixed weekly by the Commis­             This Regulation shall enter into force on the day of its
sion ;                                                            publication in the Official Journal of the European
                                                                  Communities.
Whereas it follows from the application of the rules laid
down in Article 9 (1 ) of Regulation (EEC) No 1837/80             It shall apply with effect from 12 January 1987.
                  This Regulation shall be binding in its entirety and directly applicable in all Member
                  State :.
                  Done at Brussels, 4 Februar 1987.
                                                                           For the Commission
                                                                             Frans ANDRIESSEN
                                                                                Vice-President
(') OJ No L 183, 16. 7. 1980, p. 1 .
(2) OJ No L 82, 27. 3. 1986, p. 3.
(3) OJ No L 154, 9. 6. 1984, p. 27.
b) OJ No L 161 , 17. 6. 1986, p. 25.
 ---pagebreak--- 5. 2. 87                          Official Journal of the European Communities                                    No L 34/39
                                                          ANNEX I
         Level of variable slaughter premium for certified sheep in region 5 for the week
                                              commencing 12 January 1987
                               Description                                             Premium
         Certified sheep or sheepmeat                                86,180 ECU per 100 kilograms of estimated or
                                                                     actual dressed carcase weight (')
         (') Within the weight limits laid down by Article 1 (1 ) (b) of Regulation (EEC) No 1633/84.
 ---pagebreak---   No L 34/40                                           Official Journal of the European Communities                                                           5. 2. 87
                                                                              ANNEX II
                              Amount to be charged for products leaving region 5 during the week, commencing
                                                                           12 January 1987
                                                                                                                                                           (ECU/100 kg)
\                                                                                                                           Amounts
                                                                                                                   B. Products specified at  C. Products specified at
                CCT                                                                     A. Products qualifying for    the second, third and      the first indent of the
              heading                                  Description                             the premium            fourth indents of the
                 No                                                                        specified in Article 9     first subparagraph of      first subparagraph of
                                                                                            of Regulation (EEC)          Article 4 (4) of            Article 4 (4) of
                                                                                                No 1837/80              Regulation (EEC)            Regulation (EEC)
                                                                                                                          No 1633/84 (')             No 1633/84 0
l                                                                                              Live weight                Live weight                Live weight
       01.04 B                     Live sheep and goats other than pure-bred
                                   breeding animals                                               40,505                    20,252                      4,050
                                                                                               Net weight                 Net weight                 Net weight
       02.01 A IV a)               Meat of sheep or goats, fresh or chilled :
                                   1 . Carcases or half-carcases                                  86,180                    43,090                      8,618
                                   2. Short forequarters                                          60,326
                                   3 . Chines and/or best ends                                    94,798
                                   4. Legs                                                       112,034
                                   5 . Other :
                                       aa) Unboned (bone-in)                                     112,034
                                       bb) Boned or boneless                                     156,848
       02.01 A IV b)               Meat of sheep or goats, frozen':
                                   1 . Carcases or half-carcases                                  64,635
                                   2. Short forequarters                                          45,245
                                   3. Chines and/or best ends                                     71,099
                                   4. Legs                                                         84,026
                                   5. Other :
                                       aa) Unboned (bone-in)                                       84,026
                                       bb) Boned or boneless                                     117,636
       02.06 C II a)               Meat of sheep or goats, salted in brine, dried
                                   or smoked :
                                   1 . Unboned (bone-in)                                         112,034
                                   2. Boned or boneless                                          156,848
  ex 16.02 B III b) 2 aa) 11 ) Other prepared or preserved meat or meat
                                   offal of sheep or goats, uncooked ; mixtures
                                   of cooked meat or offal and uncooked meat
                                   or offal :
                                   — unboned (bone-in)                                           112,034
                                   — boned or boneless                                           156,848
  (') Eligibility for these reduced amounts is subject to compliance with the conditions laid down in the second subparagraph of Article 5 (3) of Regulation (EEC) No
      1633/84.