CELEX: 31987R3828
Language: en
Date: 1987-12-19 00:00:00
Title: Commission Regulation (EEC) No 3828/87 of 18 December 1987 altering the basic amount of the import levies on syrups and certain other products in the sugar sector

19 . 12. 87                               Official Journal of the European Communities                             No L 357/55
                                        COMMISSION REGULATION (EEC) No 3828/87
                                                      of 18 December 1987
                  altering the basic amount of the import levies on syrups and certain other
                                                   products in the sugar sector
THE COMMISSION OF THE EUROPEAN COMMUNITIES,                         mation known to the Commission that the basic Amount
Having regard to the Treaty establishing the European               of the levy on syrups and certain other sugar products at
Economic Community,                                                 present in force should be altered,
Having regard to the Act of Accession of Spain and
Portugal,                                                           HAS ADOPTED THIS REGULATION :
Having regard to Council Regulation (EEC) No 1785/81
                                                                                                Article 1
of 30 June 1981 on the common organization of the
markets in the sugar sector ('), as last amended by Regula­         The basic amounts of the import levy on the products
tion (EEC) No 229/87 (2), and in particular Article 16 (8)          listed in Article 1 (1 ) (d) of Regulation (EEC) No 1785/81 ,
thereof,                                                            as fixed in the Annex to amended Regulation (EEC) No
Whereas the import levies on syrups and certain other               3579/87 are hereby altered to the amounts shown in the
                                                                    Annex hereto.
sugar products were ' fixed by Commission Regulation
(EEC) No 3579/87 (3), as amended by Regulation (EEC)
No 3758/87 (4) ;                                                                                 Article 2
Whereas it follows from applying the detailed rules                 This Regulation shall enter into force on 19 December
contained in Regulation (EEC) No 3579/87 to the infor­               1987.
                  This Regulation shall be binding in its entirety and directly applicable in all Member
                  States.
                  Done at Brussels, 18 December 1987.
                                                                              For the Commission
                                                                               Frans ANDRIESSEN
                                                                                  Vice-President
(') OJ No   L 177, 1 . 7. 1981 , p. 4.
0   OJ No   L 25, 28 . 1 . 1987, p. 1 .
(3) OJ No   L 339, 1 . 12. 1987, p. 5.
O   OJ No   L 353, 16. 12. 1987, p. 27.
 ---pagebreak--- No L 357/56                            Official Journal of the European Communities                               19 . 12. 87
                                                             ANNEX
              to the Commission Regulation of 18 December 1987 altering the basic amount of the
                        import levies on syrups and certain other products in the sugar sector
                                                                                                                      (ECU)
                                                                                       Basic amount
       CCT                                                                         per percentage point Amount of levy
                                                                                    of sucrose content
      heading                                Description                           and per 100 kg net     per 100 kg
        No
                                                                                      of the product     of dry matter
                                                                                        in question
  17.02          Other sugars in solid form ; sugar syrups, not containing added
                 flavouring or colouring matter ; artificial honey, whether or not
                 mixed with natural honey ; caramel :
                 C. Maple sugar and other syrup                                           0,5067              —
                 D. Other sugars and syrups (other than lactose, glucose and
                      malto-dextrine) :
                           I. Isoglucose                                                                     62,22
                      ex II . Other                                                       0,5067
                  E. Artificial honey, whether or not mixed with natural honey            0,5067               —
                  F. I. Caramelized sugar and molasses containing, in the dry
                         state, 50 % or more by weight of sucrose                         0,5067               —
  21.07           Food preparations not elsewhere specified or included :
                  F. Flavoured or coloured sugar syrups :
                      III. Isoglucose                                                                        62,22
                      IV. Other                                                           0,5067