CELEX: 31988R0018
Language: en
Date: 1988-01-06 00:00:00
Title: Commission Regulation (EEC) No 18/88 of 5 January 1988 fixing for Great Britain the level of the variable slaughter premium for sheep and the amounts to be charged on products leaving region 5

6. 1 . 88                               Official Journal of the European Communities                               No L 3/ 15
                                     COMMISSION REGULATION (EEC) No 18/88
                                                      of 5 January 1988
                 fixing for Great Britain the level of the variable slaughter premium for sheep
                             and the amounts to be charged on products leaving region 5
THE COMMISSION OF THE EUROPEAN COMMUNITIES,                        1633/84 that the variable slaughter premium for sheep
                                                                  certified as eligible in the United Kingdom, and the
Having regard to the Treaty establishing the European             amounts to be charged on products leaving region 5 of
Economic Community,                                               the aforesaid Member State during the week beginning 7
                                                                   December 1987, shall be set out in the Annex hereto,
Having regard to the Act ot Accession of Spain and
Portugal,
Having regard to Council Regulation ( EEC) No 1837/ 80             HAS ADOPTED THIS REGULATION :
of 27 June 1980 on the common organization of the
market in sheepmeat and goatmeat ( ; ), as last amended by
Regulation (EEC) No 794/87 (2),                                                            Article 1
Having regard to Commission Regulation (EEC) No
1633/84 of 8 June 1984 laying down detailed rules for              For sheep or sheepmeat certified as eligible in the United
applying the variable slaughter premium for sheep and              Kingdom in region 5, within the meaning of Article 3 (5)
repealing Regulation (EEC) No 266 ] /80 ('), as last               of Regulation (EEC) No 1837/80, for the variable
amended by Regulation (EEC :) No 1 860/86 (4), and in              slaughter premium during the week beginning 7
particular Articles 3 ( 1 ) and 4 ( 1 ) thereof,                   December 1987 the level of the premium is fixed at
                                                                   36,216 ECU/ 100 kg of estimated or actual dressed carcase
Whereas the United Kingdom is tht only country which               weight within the limits laid down by Article 1 (1 ) (b) of
grants the variable slaughter premium , in region 5, within        Regulation (EEC) No 1633/84.
the meaning of Article 3 (5) of Regulation (EEC) No
 1837/80 ; whereas it is necessary therefore for the
                                                                                           Article 2
Commission to fix, for the week beginning 7 December
 1987, the level of the premium and the amount to be
charged on products leaving that region ;                          For products referred to in Article 1 (a) and (c) of Regula­
                                                                   tion (EEC) No 1837/80 which left the territory of region 5
Whereas Article 3 ( 1 ) of Regulation ( EEC) No 1633/84            during the week beginning 7 December 1987, the
stipulates that the level of the variable slaughter premium        amounts to be charged shall be equivalent to those fixed
is to be fixed each week by the Commission ;                       in Annex hereto .
Whereas Article 4 ( 1 ) of Regulation (EEC) No 1633/84
 lays down that the amount to be charged on products                                        Article 3
 leaving region 5 shall be fixed weekly by the Commis­
 sion ;                                                            This Regulation shall enter into force on the day of its
                                                                   publication in the Official Journal of the European
Whereas it follows from the application of the rules laid           Communities.
 down in Article 9 ( 1 ) of Regulation ( EEC) No 1837/80
 and in Article 4 ( 1 ), (3) and (4) of Regulation (EEC) No        It shall apply with effect from 7 December 1987.
                  This Regulation shall be binding in its entirety and directly applicable in all Member
                  States .
                  Done at Brussels. 5 January 1988 .
                                                                            For the Commission
                                                                             Frans AN DRI ESSEN
                                                                                Vice-President
 (') OJ No L 183 , 16. 7. 1980 , p. 1 .
 (2 OJ No L 79, 21 . 3. 1987, p 3 .
 (3) OJ No L 154, 9 . 6. 1984, p . 27 .
 V) OJ No L 161 , 17. 6. 1986, p. 25
 ---pagebreak--- No L 3/ 16                                          Official Journal of the European Communities                                                             6. 1 . 88
                                                                             ANNEX
                           Amount to be charged for products leaving region 5 during the week commencing
                                                                       7 December 1987
                                                                                                                                                         (ECU/100 kg)
                                                                                                                           Amounts
                                                                                                                  B. Products specified at   C. Products specified at
              CCT
                                                                                     A. Products qualifying for      the second, third and      the first indent of the
           heading                                  Description                              the premium             fourth indents of the
               No
                                                                                        specified in Article 9       first subparagraph of      first subparagraph of
                                                                                         of Regulation (EEC)             Article 4 (4) of           Article 4 (4) of
                                                                                              No 1837/80               Regulation (EEC)            Regulation (EEC)
                                                                                                                         No 1633/84 (')             No 1633/84 (')
                                                                                             Live weight                 Live weight                Live weight
    01.04 B                      Live sheep and goats other than pure-bred
                                 breeding animals                                               17,022                       8,511                     1,702
                                                                                             Net weight                  Net weight                 Net weight
    02.01 A IV a)                Meat of sheep or goats , fresh or chilled :
                                 1 . Carcases or half-carcases                                 36,216                       18,108                     3,622
                                 2 . Short forequarters                                        25,351                                      l
                                 3 . Chines and / or best ends                                 39,838                                      l
                                 4. Legs                                                       47,081                                      l
                                 5 . Other :                                                                                               \
                                      aa) Unboned (bone-in )                                   47,081                                      Il
                                      bb) Boned or boneless                                     65,913
                                                                                                                                           Il
    02.01 A IV b)                Meat of sheep or goats , frozen :                                                                         I
                                 1 . Carcases or half-carcases                                  27,162          IIIl
                                 2 , Short forequarters                                         19,013          IlIl
                                 3 . Chines and /or best ends                                   29,878          lill
                                 4. Legs                                                        35,311          ||ll
                                 5 . Othei :                                         li                                                    ll
                                      aa) Unboned (bone-in)                                     35,311          \                          Il
                                      bb) Boned or boneless                                     49,435
                                                                                                                                           \\
     02.06 C II a)               Meat of sheep or goats, salted in brine , dried
                                 or smoked :                                                                                               I
                                  1 . Unboned (bone-in)                                         47,081          \                          ll
                                  2 . Boned or boneless                                         65,913
                                                                                                                                           ll
ex 1 6.02 B III b) 2 aa) 1 1 ) Other prepared or preserved meat or meat
                                 offal of sheep or goats, uncooked ; mixtures
                                 of cooked meat or offal and uncooked meat
                                  or offal :
                                 — unboned (bone -in)                                           47,081                                     Il
                                 — boned or boneless                                            65,913
                                                                                                                                           ll
(') Eligibility for these reduced amounts is subject to compliance with the conditions laid down in the second subparagraph of Article 5 (3) of Regulation (EEC) No
    1633 /84 .