CELEX: 31975R1809
Language: en
Date: 1975-07-15 00:00:00
Title: Regulation (EEC) No 1809/75 of the Commission of 14 July 1975 fixing the refunds on milk and milk products exported in the natural state

15 . 7 . 75                               Official Journal of the European Communities                         No L 184/35
                                REGULATION ( EEC) No 1809/75 OF THE COMMISSION
                                                            of 14 July 1975
                   fixing the refunds on milk and milk products exported in the natural state
  THE COMMISSION OF THE EUROPEAN                                       — the need to avoid disturbances on the Community
  COMMUNITIES,                                                              market ; and
  Having regard to the Treaty establishing the European                — the economic aspect of the proposed exports ;
  Economic Community ;
                                                                       Whereas Article 3 ( 1 ) of Regulation (EEC) No 876/68
  Having regard to Council Regulation (EEC) No                         provides that when prices within the Community are
  804/68 (') of 27 June 1968 on the common organiza­                   being determined account should be taken of the
  tion of the market in milk and milk products, as last                ruling prices which are most favourable for exporta­
  amended by Regulation (EEC) No 740/75 (2), and in                    tion , and that when prices in international trade are
  particular Article 17 (4) thereof ;                                  being determined particular account should be taken
                                                                       of :
  Having regard to the Opinion of the Monetary
  Committee ;                                                          (a) prices ruling on third country markets ;
                                                                       (b) the most favourable prices in third countries of
 Whereas Article 17 of Regulation (EEC) No 804/68                           destination for third country imports ;
  provides that the difference between prices in interna­
  tional trade for the products listed in Article 1 of that
  Regulation and prices for those products within the                 (c) producer prices recorded in exporting third coun­
  Community may be covered by an export refund ;                            tries, account being taken , where appropriate, of
                                                                            subsidies granted by those countries ; and
 Whereas Council Regulation ( EEC) No 876/68 (3) of
  28 June 1968 laying down general rules for granting                 (d) free-at-Community-frontier offer prices ;
 export refunds on milk and milk products and criteria
  for fixing the amount of such refunds, as amended by
  Regulation (EEC) No 2429/72 (4), provides that when                 Whereas Article 4 of Regulation (EEC) No 876/68
.the refunds on the products listed in Article 1 of Regu­              provides that the world market situation or the
 lation ( EEC) No 804/68", exported in the natural state,             specific requirements of certain markets may make it
 are being fixed account must be taken of :                            necessary to vary the refund on the products listed in
                                                                      Article 1 of Regulation (EEC) No 804/68 according to
                                                                      destination ;
 — the existing situation and the future trend with
       regard to prices and availabilities of milk and milk
       products on the Community market and prices for
       milk and milk products in international trade ;                Whereas Article 5 ( 1 ) of Regulation (EEC) No 876/68
                                                                      provides that the list of products on which export
 — marketing costs and the most favourable transport                   refunds are granted and the amount of such refunds
       charges from Community markets to ports or                     should be fixed at least once every four weeks ;
       other points of export in the Community, as well               whereas the amount of the refund may, however,
                                                                      remain at the same level for more than four weeks ;
       as costs incurred in placing the goods on the
       market of the country of destination ;
 — the aims of the common organization of the                         Whereas Article 2 of Commission Regulation (EEC)
       market in milk and milk products which are to                  No 1098 /68 (5 ) of 27 July 1968 on detailed rules for
       ensure equilibrium and the natural development                 the application of export refunds on milk and milk
       of prices and trade on this market ;                           products, as last amended by Regulation ( EEC) No
                                                                      37/75 (b), provides that the refund on products falling
 (')  OJ   No L 148 , 28 . 6 . 1968 , p. 13 .
                                                                      within subheading 04.02 B is equal to the sum of two
 (-') OJ  No  L 74, 22 . 3 . 1975, p. 1 .
(J )  OJ  No  L 155, 3 . 7 . 1968 , p. 1 .                            (5 ) OJ No L 184, 29 . 7 . 1968 , p . 10 .
 (4 ) OJ  No  L 264, 23 . 11.1 972, p. 1 .                            ( b) OJ No L 5 , 9 . 1 . 1975 , p . 7 . .
 ---pagebreak--- No L 184/36                          Official Journal of the European Communities                             15 . 7 . 75
components, the first representing the quantity of                  of these currencies recorded for a given period, in
milk products and the second representing the quan­                 relation to the Community currencies referred to
tity of added sucrose ; whereas, however, the latter                in the previous subparagraph ;
component applies only if the added sucrose was
produced from beet or cane harvested within the                Whereas it follows from applying these rules to the
Community ;                                                    present situation on the market in milk and milk
                                                               products, and in particular to prices for these products
Whereas for the products falling within subheading             within the Community and on the world market, that
04.02 B II a) or 04.02 B II b) 1 with a fat content not         the refund should be fixed at the amounts shown in
exceeding 9-5 % by weight the first component                   the Annex to this Regulation ;
referred to above is fixed for 100 kg of the whole
product ; whereas for the other products falling within        Whereas the measures provided for in this Regulation
subheading 04.02 B this component is calculated by             are in accordance with the Opinion of the Manage­
multiplying the basic amount by the milk product                ment Committee for Milk and Milk Products,
content of the product in question ; whereas this basic
amount is the refund on 1 kilogramme of milk
products contained in the product ;                             HAS ADOPTED THIS REGULATION :
Whereas the second component is calculated by multi­
plying the sucrose content of the product by the basic                                  Article 1
amount of the refund valid on the day of exportation
for the products listed in Article 1 ( 1 ) (d) of Council       1 . The refunds referred to in Article 17 of Regula­
Regulation (EEC) No 3330/74 (') of 19 December                  tion (EEC) No 804/68 on products exported in the
1974 on the common organization of the market in                natural state are hereby fixed at the amounts shown in
sugar ;                                                         the Annex .
Whereas, if the refund system is to operate normally,           2.     No refunds are fixed for exports to Zone E for
refunds should be calculated on the following basis :           products falling within heading Nos 04.01 , 04.02,
— in the case of currencies which are maintained in             04.03 and 23.07 of the Common Customs Tariff.
    relation to each other, at any given moment,
    within a band of 2-25 % , a rate of exchange based                                  A rticle 2
    on their effective parity ;                                                                                        \
— for other currencies an exchange rate based on the            This Regulation shall enter into force on 15 July
    arithmetic mean of the spot market rates of each            1975 .
             This Regulation shall be binding in its entirety and directly applicable in all Member
             States .
             Done at Brussels, 14 July 1975.
                                                                           For the Commission
                                                                             P.J. LARDINOIS
                                                                       Member of the Commission
(') OJ No L 359 , 31 . 12. 1974, p. 1 .
 ---pagebreak--- 15 . 7 . 75                               Official Journal of the European Communities                      No L 184/37
                                                                  ANNEX
                                                                                                                 Refund
    CCT                                                                                                      (in u.a. / 100 kg
  heading                                         Description of goods                               Code       net weight
     No                                                                                                     unless otherwise
                                                                                                                indicated )
04.01        Milk and cream, fresh, not concentrated or sweetened :
            ex A. Other than whey, of a fat content, by weight, not exceeding 6 °/o :
                    I. Yoghourt, kephir, curdled milk, buttermilk and other fermented or
                        acidified milk :
                        a) In immediate packings of a net capacity of 2 litres or less           • 01 10 00         3.40
                        b) Other                                                                   0120 00          —
                   II . Others :
                        a ) In immediate packings of a net capacity of 2 litres or less and of
                            a fat content, by weight :
                            1 . Not exceeding 4 °/o :
                                (aa) of a fat content, by weight, not exceeding 1.5 °/o            0130 10          0.90
                                (bb) of a fat content, by weight, exceeding 1.5 % but not
                                     exceeding 3 %                                                 0130 22
                                     for exports to :
                                     — countries near the Community                                                3.28
                                     — other destinations                                                           4.30
                                (cc) of a fat content, by weight, exceeding 3 °/o                  0130 31
                                     for exports to :
                                     — countries near the Community                                                 4.50
                                     — other destinations                                                          5.50
                            2 . Exceeding 4 %                                                      0140 00
                                for exports to :
                                — countries near the Community                                                      4.60
                                — other destinations                                                                6.15
                        b) Other,    of a fat content, by weight :
                            1 . Not  exceeding 4 % :
                                (aa) of a fat content, by weight, not exceeding 1.5 °/o            0150 10          0.90
                                (bb) of a fat content, by weight, exceeding 1.5 °/o but not
                                     exceeding 3 %                                                 0150 21         3.20
                                (cc) of a fat content, by weight, exceeding 3 %                    0150 31         3.20
                            2 . Exceeding 4 °/o                                                    0160 00         3.20
            ex B. Other, excluding whey, of a fat content, by weight :
                   ex I. Exceeding 6 % but not exceeding 21 % :
                             (a) of a fat content, by weight, not exceeding 10 %                   0200 05         9.86
                             (b) of a fat content, by weight, exceeding 10 °/o but not exceeding
                                  17 %                                                             0200 11        13.55
                             (c) of a fat content, by weight, exceeding 17 %                       0200 21        22.19
                        II. Exceeding 21 % but not exceeding 45 % :
                             (a) of a fat content, by weight, not exceeding 39 %                   0300 10        27-11
                             (b) of a fat content, by weight, exceeding 39 %                       0300 20       49-29
 ---pagebreak--- No L 184/38                                    Official Journal of the European Communities                           15 . 7. 75
                                                                                                                       Refund
   CCT                                                                                                            (in u.a./100 kg
  heading                                             Description of goods                               Code        net weight
    No                                                                                                           unless otherwise
                                                                                                                     indicated)
04.01          III . More than 45 %> :
(cont'd)              (a) Of a fat content, by weight, not exceeding 68 °/o                            0400 11           56.69
                     (b) Of a fat content, by weight, exceeding 68 %                                   0400 21           85.03
04.02       Milk and cream, preserved, concentrated or sweetened :                                                     ■        *
            A. Not containing added sugar :
               II. Milk and cream, in powder or granules :
                     a) In immediate packings of a net capacity of 2.5 kg or less and of a fat                    ■           :
                         content, by weight :
                         1 . Not exceeding 1.5 % :
                              (aa) in immediate packings of a net capacity of 1 kg or less             0620 10        , .44.60
                              (bb) In hermetically sealed cans of a net capacity of over 1 kg          0620 15        " 44-60
                              (cc) Other                                                               0620 21           44.60
                         2. Exceeding 1.5 % but not exceeding 27 % :
                              (aa) of a fat content, by weight, not exceeding 11 % :
                                      ( 111 ) in immediate packings of a net capacity of 1 kg or less   0720 11           44-60
                                      (222) In hermetically sealed cans of a net capacity of over 1 kg  0720 15           44-60
                                      (333 ) Other                                                      0720 17           44-60
                               (bb) of a fat content, by weight, exceeding 11 °/o but not exceeding
                                       17 %                                                             0720 20           49-50
                               (cc) of a fat content, by weight, exceeding 17% but not exceeding
                                      25 %                                                              0720 30           54-00
                               ( dd) of a fat content, by weight, exceeding 25 %                        0720 40           60.00
                         3. Exceeding 27 % but not exceeding 29 %                                       0820 00           61-50
                         4. Exceeding 29 % :
                                ( aa) of a fat content, by weight, not exceeding 41 °/o                 0920 10           63.00
                                (bb) of a fat content, by weight, exceeding 41 %                        0920 20           72-00
                      b) Other, of a fat content, by weight :
                           1 . Not exceeding 1.5 %
                                (aa) Corresponding to the conditions in Annex I, points 1 and 2 of
                                       Regulation (EEC) No 1108/68, as last amended by Regulation
                                       (EEC) No 1457/75, which however may contain added vitamins
                                       or be packed in metal containers                                  1020 11          44-60
                                 (bb) Other                                                              1020 20          36-50
                          2. Exceeding 1.5 % but not exceeding 27 % :
                                 (aa) of a fat content, by weight, not exceeding 11 %                   1120 10           44-60
                                (bb) of a fat content, by weight, exceeding 11% but not exceed­
                                       ing 17 %                                                         1120 20           49.50
                                 (cc) of a fat content, by weight, exceeding 17% but not exceed­
                                       ing 25 %                                                          1120 30          54.00
                                 (dd) of a fat content, by weight, exceeding 25 %                        1120 40          60.00
                          3 . Exceeding 27 % but not exceeding 29 %                                     1220 00           61-50
                          4. Exceeding 29 % :
          |                      (aa) of a fat content, by weight, not exceeding 41 %                    1320 10          63-00
          I                      (bb) of a content, bv weight, exceeding 41 %                            1320 20          72.00
 ---pagebreak--- 15 . 7. 75                                 Official Journal of the European Communities                        No L 184/39
                                                                                                                    Refund
    CCT                                                                                                         (in u. a. /100 kg
  heading                                          Description of goods                                 Code       net weight
     No                                                                                                        unless otherwise
                                                                                                                   indicated)
04.02         III. Milk and cream, other than in powder or granules :
(cont'd)
                   a) In hermetically sealed cans of a net capacity of 454 g or less or in
                       glass containers containing 0.5 litres or less and of a fat content, by
                       weight, not exceeding 11 °/o :
                       ex 1 . Of a fat content, by weight, not exceeding 8-9 °/o
                               (aa) of a fat content, by weight, exceeding 3 °/o but not ex­
                                       ceeding 7.4 °/o                                                 1420 11       11.07
                               ( bb) of a fat content, by weight, exceeding 7.4 °/o                    1420 21       14.33
                           2. Other                                                                    1520 00       16.99
                    b) Other, of a fat content, by weight :
                       ex 1 . Not exceeding 45 % :
                               (aa) of a fat content, by weight, exceeding             3 °/o but not
                                       exceeding 7.4 °/o                                               1620 11       11.07
                               (bb) of a fat content, by weight, exceeding           7.4 % but not
                                       exceeding 8.9 °/o                                               1620 21       14.33
                               (cc) of a fat content, by weight, exceeding           8.9 % but not
                                       exceeding il %                                                  1620 30       16.99
                               (dd) of a fat content, by weight, exceeding            1 1 % but not
                                       exceeding 21 °/o                                                1620 40       13.55
                               (ee) of a fat content, by weight, exceeding            21 % but not
                                       exceeding 39 °/o                                                1620 50       27-11
                               (ff) of a fat content, by weight, exceeding 39 °/o                      1620 60       49.29
                           2. Exceeding 45 '/«                                                         1720 00       56.69
                                                                                                     i
           B. Containing added sugar :                                                               I
                                                                                                     !
                                                                                                     I
                                                                                                     I
               I. Milk and cream, in powder or granules :                                            I
                   ex b) Other, excluding whey :
                          1 . In immediate packings of a net capacity of 2.5 kg or less and
                              of a fat content, by weight :
                              aa) Not exceeding 1.5 °/o                                                2220 00     0.4460 (*)
                                                                                                                     per kg
                              bb) Exceeding 1.5 °/o but not exceeding 27 °/o :
                                    ( 11 ) of a fat content, by weight, not exceeding 11 %             2320 10     0.4460 (^
                                                                                                                     per kg
                                    (22) of a fat content, by weight, exceeding 11 % but not
                                           exceeding 17 °/o                                            2320 20     0-4950 (»)
                                                                                                                     per kg
                                    (33) of a fat content, by weight, exceeding 17% but not
                                           exceeding 25 %                                              2320 30     0-5400
                                                                                                                     per kg
                                    (44) of a fat content, by weight, exceeding 25 °/o                 2320 40     0.6000 (1 )
                                                                                                                     per kg
                              cc) Exceeding 27 % :
                                    ( 11) of a fat content, by weight, not exceeding 41 %              2420 10     0.6150 (')
                                                                                                                     per kg
                                    (22) of a fat content, by weight, exceeding 41 °/o                 2420 20     0.7200 (»)
                                                                                                                     per kg
                          2. Other, of a fat content, by weight :
                              aa) Not exceeding 1.5 •/•                                                2520 00     0.4460 (»)
                                                                                                                     per kg
 ---pagebreak--- No L 184/40                               Official Journal of the European Communities                       15 . 7 . 75
                                                                                                              Refund
   CCT                                                                                                   (in u.a./100 kg
  heading                                         Description of goods                           Code       net weight
    No                                                                                                  unless otherwise
                                                                                                            indicated)
04.02                      bb) Exceeding 1.5 % but not exceeding 27 % :
(cont'd )
                                  ( 11 ) of a fat content, by weight, not exceeding 11 %>      2620 10      0.4460 (^
                                                                                                               per kg
                                  (22) of a fat content, by weight, exceeding 11 °/o but not
                                          exceeding 17 °/o                                     2620 20      0-4950 i1)
                                                                                                               per kg
                                  (33 ) of a fat content, by weight, exceeding 17% but not
                                          exceeding 25 °/«                                     2620 30      0.5400 (*)
                                                                                                               per kg
                                  (44) of a fat content, by weight, exceeding 25 °/o           2620 40      0.6000 (x)
                                                                                                               per kg
                           cc) Exceeding 27 % :
                                  ( 11) of a fat content, by weight not exceeding 41 */o       2720 10      0.6150 (*)
                                                                                                               per kg
                                  (22) of a fat content, by weight, exceeding 41 %             2720 20      0-7200 (*)
                                                                                                               per kg
\            ex II. Milk and cream, excluding whey ocher than in powder or granules :
                                                                                               \
                     ex a) In hermetically sealed cans of a net capacity of 454 g or less
                            and of a fat content, by weight, not exceeding 9.5 % :
                            ( 1 ) of a fat content, by weight, not exceeding 6.9 %> and of a
                                   lactic dry matter content, by weight of 15 °/o or more      2810 10         9.64 (l)
                            (2) of a fat content, by weight, exceeding 6.9 % and of a
                                    lactic dry matter content, by weight of 15 % or more       2810 20       17-64 (')
                         b) Other, of a fat content, by weight :
                            ex 1 . Not exceeding 45 % :
                                       (aa) of a fat content, by weight, not exceeding 6.9 °/o
                                             and of lactic dry matter content, by weight of
                                             15 % or more                                       2910 70        9.64 (')
                                       (bb) of a fat content, by weight, exceeding 6.9 °/o but
                                             not exceeding 9.5 °/o and of a lactic dry matter
                                             content, by weight, of 15 % or more                2910 75       17.64 (l)
                                        (cc) of a fat content, by weight, exceeding 9.5 % but
                                             not exceeding 21 % and of a lactic dry matter
                                              content, by weight, less than 15 %                2910 80      0.1355 (»)
                                                                                                                per kg
                                        (dd) of a fat content, by weight, exceeding 21 % but
                                              not exceeding 39 %                                2910 85      0.2711 (»)
                                                                                                                per kg
                                        (ee) of a fat content, by weight, exceeding 39 B/o      2910 90      0.4929 H
                                                                                                                per kg
                                   2. Exceeding 45 %                                            3010 00      0.5669 I1)
                                                                                                                per kg
 04.03     Butter :
           ex A. Of a fat content, by weight, not exceeding 85 •/• :
                    (I) of a fat content, by weight, of 62 % or more, but less than 78 °/o      3110 05         61.30
 ---pagebreak--- 15 . 7. 75                                  Official Journal of the European Communities                 No L 184/41
                                                                                                               Refund
    CCT                                                                                                   (in u.a./ 100 kg
  heading                                            Description of goods                          Code      net weight
    No                                                                                                   unless otherwise
                                                                                                             indicated)
04.03               ( II ) of a far content, by weight, of 78 % or more, but less than 80 %      3110 16        77.11
(cont'd)
                   (III) of a fat content, by weight, of 80 °/o or more, but less than 82 °/o    311022        79-08
                   ( IV) of a fat content, by weight, of 82 % or more                            311032        81-05
               B. Other, of a fat content, by weight :
                       (I) Not exceeding 99.5 %                                                  3210 10       81-05
                     (II ) Exceeding 99-5 °/o                                                    3210 20      113.41
04.04       Cheese and curd :
            ex A. Emmentaler and Gruyère, not grated or powdered :
                  II. Other                                                                      3800 00
                          for exports to :
                          — Zone D                                                                             10.00
                          — Zone E                                                                               —
                          —   Canada                                                                           70.00
                          —   Liechtenstein and Switzerland                                                      —
                          —   Austria                                                                          29.80
                          —   other destinations                                                               75-81
            ex C. Blue-veined cheese, not grated or powdered, other than Roquefort :             4000 00
                  for exports to :
                  — Zone D                                                                                     29.00
                  — Zone E                                                                                     25.00
                  — Canada                                                                                     54-41
                  — other destinations                                                                         61.94
               D. Processed cheese, not grated or powdered :
                  II. Other, of a fat content, by weight :
                          a) Not exceeding 36 °/o and of a fat content, by weight, in the
                             dry matter :
                             ex 1 . Not exceeding 48 %> and of a dry matter content, by weight :
                                    ( aa) Of 33 °/o or more but less than 38 %                   4410 10
                                          for exports to :
                                          — Zone D                                                               1.00
                                          — Zone E                                                               9.00
                                          — Canada                                                             21.85
                                          — Switzerland                                                        11.50
                                          — other destinations                                                 26.00
                                    (bb ) Of 38 %> or more but less than 43 % and of a fat
                                          content, by weight, in the dry matter :
                                          ( 11 ) Less than 20 %                                  4410 20
                                                 for exports to :
                                                 — Zone D                                                        1-00
I                                                — Zone E                                                       9-00
                                                 — Canada                                                     21-85
                                                 — Switzerland                                                 11.50
          I                                      — other destinations                                         26.00
 ---pagebreak--- No L 184/42              Official Journal of the European Communities                     15 . 7. 75
                                                                                           Refund
   CCT
                                                                                      (in u.a./100 kg
  heading                          Description of goods                      Code        net weight
    No                                                                               unless otherwise
                                                                                         indicated)
04.04                   (22) Of 20 %> or more                              4410 30
(cont'd )
                               for exports to :
                               —• Zone D                                                     100 .
                               — Zone E                                                    13.00
                               — Canada                                                    31-18
                               — Switzerland                                               16.50
\                              — other destinations                                        38.40
\                 (cc) Of 43 % or more and of a fat content, by weight,
                        in the dry matter :
                        ( 11 ) Less than 20%                               4410 40
                               for exports to :
                               —■ Zone D                                                      100
                               — Zone E                                                       9.00
                               — Canada                                                     21-85
                               — Switzerland                                                11.50
                               — other destinations                                         26-00
                         (22 ) Of 20 °/o or more but less than 40 %        441050
\                              for exports to :
I                              —■ Zone D                                                      1-00
                               —■ Zone E                                                     13.00
                               — Canada                                                     31-18
                                ■— Switzerland                                               16.50
                               — other destinations                                         38.40
                         (33) Of 40 °/o or more                             4410 60
                                for exports to :
                                — Zone D                                                      1.00
                                — Zone E                                                     19-00
                                — Canada                            ■>                      50.82
                                — Switzerland                                               21-45
                                — other destinations                                        56.00
            ex 2. Exceeding 48 %> and of a dry matter content, by weight :
                   (aa) Of 33 °/o or more but less than 38 °/o              4510 10  \
                         for exports to :
                         — Zone D                                                              1.00
                         — Zone E                                                              9.00
                         — Canada                                                           21.85
                         — Switzerland                                                       11 -50
                         — other destinations                                                26.00
                   (bb) Of 38 % or more but less than 43 %                  4510 20  l
                         for exports to :
                         — Zone D                                                              100
                         — Zone E                                                            13-00
                         — Canada                                                            31.18
                         — Switzerland                                                       16.50
                         — other destinations                                                38-40
                   (cc) Of 43 %> or more but less than 46 °/o               45 10 30
                          tor exports to :
                          — Zone D                                                             1-00
                          — Zone E                                                           19.00
                          — Canada                                                           50-82
                          — Switzerland                                                      21.45
                          — other destinations                                               56.00
 ---pagebreak--- 15 . 7. 75                          Official Journal of the European Communities             No L 184/43
                                                                                                   Refund
    CCT                                                                                       (in u.a. /100 kg
  heading                                     Description of goods                     Code      net weight
    No                                                                                       unless otherwise
                                                                                                 indicated)
04.04                        (dd) Of 46 % or more and of a fat content, by weight,
(cont'd)                           in the dry matter :
                                   ( 1 1 ) Less than 55 °/o                          4510 40
                                           for exports to :
                                           — Zone D                                                  100
                                           — Zone E                                                19.00
                                           — Canada                                                50.82
                                           — Switzerland                                           21-45
                                           — other destinations                                    56.00
                                   (22) Of 55 % or more                              4510 50
                                           for exports to :
                                           — Zone D                                                  1-00
                                           — Zone E                                                23.00
                                           — Canada                                                59,50
                                           — Switzerland                                           25.40
                                           — other destinations                                    66.50
                 b) Exceeding 36 °/o                                                 4610 00
                    for exports to :
                    — Zone D                                                                         1-00
                    — Zone E                                                                       23-00
                    — Canada                                                                       59.50
                    — Switzerland                                                                  25-40
                    — other destinations                                                           66.50
           E. Other :
              I. Not grated or powdered, of a fat content, by weight, not exceeding
                 40 °/o and a water content, calculated by weight, of the not-fatty
                 matter :
                 ex a) Not exceeding 47 % :
                        ( 1 ) Grana, Parmigiano Reggiano                             4710 11
                              for exports to :
                              — Zone D                                                             86.37
                              — Zone E                                                             50-00
                              — Canada                                                             83.46
                              — other destinations                                                 86.37
                        (2) Fiore Sardo, Pecorino                                    4710 16
                              for exports to :
                              — Zone D                                                             95.00
                              — Zone E                                                             52-00
                              — Canada                                                             85.00
                              — other destinations                                                 95.00
                        (3) Other, of a fat content, by weight, in the dry matter of
                               30 % or more                                          4710 21
                              for exports to :
                              — Zone D                                                             86.37
                              — Zone E                                                             50-00
                              — Canada                                                             83.46
                              — other destinations                                                 86.37
 ---pagebreak--- No L 184/44                Official Journal of the European Communities                                15 . 7. 75
                                                                                                j
                                                                                                        Refund
   CCT
                                                                                        Code
                                                                                                   (in u.a./100 kg
  heading                            Description of goods                                             net weight
    No                                                                                            unless otherwise
                                                                                                      indicated)
04.04        b) Exceeding 47 % but not exceeding 72 °/o :
(cont 'd)
                1 . Cheddar, including Chester :
                    ex bb) Other, of a fat content, by weight, in the dry matter
                             of 48 % or more                                         4850 00
                             for exports to :
                             — Zone D                                                                     1.00
                             — Zone E                                                                     —
                             — Canada                                                                   60.00
                             — Switzerland                                                              1200
                             — other destinations                                                       70.00
                ex 5 . Other, of a fat content, by weight, in the dry matter :       5 1 20 1 I
                       (aa) Less than 5 % and of a content, by weight in the
                              dry matter of 32 °/o or more
                              for exports to :
                              — Zone D                                                                    3.00
                              — Zone E                                                                    —
                              — Canada                                                                   22-31
                              — Switzerland                                                             12.00
                              — other destinations                                                      30.00
                       ( bb ) Of 5 % or more but less than 19 °/o and of a content,
                              by weight, in the dry matter of 32 °/o or more         5120 15
                              for exports to :
                              — Zone D                                                                    4.00
                              — Zone E
                              — Canada                                                                  42-02
                              — Switzerland                                                             14-00
                              — other destinations                                                      48.98
                       ( cc) Of 19% or more but less than 39 % and of a water
                              content, calculated by weight, of the non-fatty matter
                              not exceeding 62 %                                     Si 20 21
                              for exports to :
                              — Zone D                                                                    5.00
                              — Zone E
                              — Canada                                                                  50,04
                              —- Switzerland                                                             17.00
                               — other destinations                                  \                  57.12
                       ( dd ) Of 39 % or more :
                              ( 11 ) Asiago, Caciccavallo, Provolone, Ragusano       5 1 20 3 1
          J                          for exports to :
                                     — Zone D                                                           53-00
                                     — Zone E                                                           40.00
           j                         — Canada                                                           70.00
          j                          — Switzerland                                                      20-00
          I                          — other destinations                            I                  80.00
                              ( 22 ) Danbo , Edam , Fontal, Fontina, Fynbo, Gouda
                                     Havarti , Maribo , Samsø, Tilsit                5120 44
                                     for exports to :
                                     — Zone D                                                            10.00
                                     — Zone E                                                            25.00
                                     — Canada                                                           56.93
                                     — Switzerland                                   \                  20.00
                                     — other destinations                                               64.55
 ---pagebreak--- 15 . 7. 75 Official Journal of the European Communities                       No L 184/45
                                                                                    Refund
    CCT                                                                        (in u.a. /100 kg
  heading           Description of goods                               Code       net weight
     No                                                                       unless otherwise
                                                                                  indicated)
04.04        (33) Butterkase, Esrom, Italico, Kernhem, Saint-Nec­
(cont'd)            taire, Saint-Paulin, Taleggio                    5120 54
                    for exports to :                                          l
                    — Zone D                                                        10.00
                                                                            /
                     — Zone E                                                       25.00
                    — Canada                                                        48.59
                     — Switzerland                                   Il             20.00
                    — other destinations                                            55.88
              (44) Cantal                                            5120 58  l
                    for exports to :                                          \
                    — Zone D                                                          1.00
                    — Zone E                                         \              34.00
                    — Canada                                                        55-97
                    — Switzerland                                                   12.00
                    — other destinations                                            65.57
              (55) Salted ricotta, of a fat content, by weight, of
                    30 °/o or more                                   5120 59  I
                     for exports to :                                         \
                    — Zone E                                                        15.00
                    — Canada                                                        25-00
                    — other destinations                                            28.32
              (66) Feta, of a water content calculated by weight of
                     the non-fatty matter exceeding 62% but not
                     exceeding 72 %>, in containers holding brine
                     for exports to :
                                                                     5120 80  I
                                                                              l
                    — Zone D                                                          6.00
                    — Zone E                                                        13.00
                    — Canada                                                        45-43
                    — Switzerland                                                   20.00
                    — other destinations                                            52.93
              (77) Colby, Monterey                                   5120 83  l
                     for exports to :                                \
                     — Zone D                                                         1-00
                    — Zone E                                                          —
                     — Canada                                                       55.97
                     — Switzerland                                                  12-00
                     — other destinations                                           65-57
              (88 ) Other, of a water content, calculated by weight,
                    of the non-fatty matter :                                 I
                    (aaa) Exceeding 47 °/o but not exceeding 52 %    5120 86  l
                            for exports to :                                  l
                             — Zone D                                               53.00
                            — Switzerland                                           20.00
                             — Zone E                                               40.00
                             — Canada                                               70-00
                             — other destinations                                   72-45
                    (bbb) Exceeding 52 °/o but not exceeding 62 %    5120 91  l
                            for exports to :                                  l
                            — Zone D                                                  6.00
                             — Zone E                                               25.00
                             — Canada                                               56.93
                            — Switzerland                                           20.00
                             — other destinations                                   64.55
 ---pagebreak--- No L 184/4(.                                  Official Journal of the European Communities                       15 . 7. 75
                                                                                                                  Refund
    CCT                                                                                                      (in u.a./ 100 kg
  heading                                            Description of goods                            Code       net weight
    No                                                                                                      unless otherwise
                                                                                                                indicated)
04.04           II . Other :
(cont'd)
                      ex) a) Grated or powdered, of a fat content by weight exceeding 20 %,
                                 of a lactose content by weight, less than 5 % and of a dry matter
                                 content, by weight :
                                 ( 1 ) of 80 %> or more but less than 85 °/o                        5310 10
                                        for exports to :
                                        — Zone E                                                                   20-00
                                        — Canada                                                                  40.00
                                        — other destinations                                                       48.00
                                 (2) of 85 °/o or more but less than 95 °/o                         5310 21
                                        for exports to :
                                        — Zone E                                                                   25.00
                                        — Canada                                                                   45.00
                                        — other destinations                                                       60.00
                                 (3 ) of 95 °/o or more                                             5310 30
                                       for exports to :
                                       — Zone E                                                                   30-00
                                       — Canada                                                                   50.00
                                       — other destinations                                                       70.00
23.07     Sweetened forage ; other preparations of a kind used in animal feeding :
          ex B. Other, containing starch, glucose or glucose syrup falling within sub­
                headings 17.02 B and 17.05 B, or milk products, excluding special
                compound feedingstuffs (s) :
                 I. Containing starch, or glucose or glucose syrup :
                     a ) Containing no starch or containing 1 0 % or less by weight of
                         starch :
                         3 . Containing 50 % or more but less than 75 % by weight of milk
                               products and containing, by weight, milk powder of a fat content,
                               by weight, not exceeding 11 %>, excluding whey powder :
                              ( aa) less than 30 °/o                                               5700 12          —
                               ( bb) -30 % or more but less than 40 %                              5700 22        11.68
                              (cc) 40 °/o or more but less than 50 °/o                             5700 32        15.33
                              (dd) 50 % or more but less than 60 %                                 5700 41        18.98
                              (ee) 60 % or more but less than 70 °/o                               5700 51        22.63
\                            (ff) 70 % or more                                                     5700 61       26-28
                         4. Containing 75 % or more by weight of milk products and con­
                              taining, by weight, milk powder of a fat content, by weight, not
                              exceeding 11 %>, excluding whey powder :
                             ( aa)     less than 30 °/o                                            5800 12         —
                              ( bb)     30 % or more but less than 40 °/o                          5800 22       11-68
                             ( cc)     40 °/o or more but less than 50 %                           5800 31       15.33
                             ( dd )    50 % or more but less than 60 %                             5800 41       18.98
                             (ee)      60 */o or more but less than 70 %                           5800 51       22.63
                             ( ff)     70 % or more but less than 75 %                             5800 61       26.28
                             (gg)      75 % or more but less than 80 %                             5800 71       28-11
                             (hh)      80 % or more                                                5800 81       29.93
 ---pagebreak---   15 . 7. 75                                  Official Journal of the European Communities                                            No L 184/47
                                                                                                                                            Refund
      CCT                                                                                                                              (in u.a. / 100 kg
    heading                                              Description of goods                                             Code            net weight
       No                                                                                                                             unless otherwise
                                                                                                                                          indicated)
23.07                     II. Containing no starch, glucose or glucose syrup, but containing milk
(cont'd)                      products, containing, by weight, milk powder of a fat content, by
                               weight, not exceeding 11 %>, excluding whey powder :
                              ( a) 50 % or more but less than 60 %                                                      5900   11           18.98
                              ( b) 60 % or more but less than 70 %                                                      5900  21            22.63
                              ( c) 70 °/o or more but less than 80 %                                                    5900  31            26.28
                              ( d) 80 % or more                                                                         5900  41            29.93
") The weight of added non-lactic matter and lactose should be disregarded for the purpose of calculating fat content.
    The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
    (a) the amount per kg shown, multiplied by the weight of milk and cream contained in 100 kg of product ;
    (b) a component calculated in accordance with the provisions of Ar tide 2 (3) Regulation (EEC) No 1098/68 .
(•) The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
    (a) the amount per 100 kg shown and
    (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68.
(•) 'Special compound feedingstuffs' are feedingstuffs containing :
    (a) skimmed-milk powder,
    (b) fish meal and
     (c) active carbon or a mixture of tartazine yellow (E102) and patent blue V (E131 ) or cochienal red A (E124) or patent blue V (E131).
N.B. : — For the purposes of this Regulation ' countries near the Community means : Zone D , Austria , Liechtenstein , Switzerland, Yugoslavia plus
             the destinations indicated in Article 3 of Regulation (EEC) No 192/75 .
         — Zones A , B , C, D and E are those defined in Regulation ( EEC) No 1098/68 as last amended by Regulation (EEC) No 37/7J.
The weight of non-milk fat should be disregarded for the purposes of calculating fat content.