CELEX: 31992R1707
Language: en
Date: 1992-07-01
Title: Commission Regulation (EEC) No 1707/92 of 30 June 1992 fixing the export refunds on syrups and certain other sugar products exported in the natural state

No L 179/38                               Official Journal of the European Communities                                    1 . 7. 92
                                        COMMISSION REGULATION (EEC) No 1707/92
                                                         of 30 June 1992
                   fixing the export refunds on syrups and certain other sugar products exported in
                                                         the natural state
THE COMMISSION OF THE EUROPEAN COMMUNITIES,                          rules for the production refund on sugar used in the
                                                                     chemical industry f7), to the products listed in the Annex
                                                                     to the last mentioned Regulation ;
Having regard to the Treaty establishing the European
Economic Community,
                                                                     Whereas the basic amount of the refund on the other
                                                                     products listed in Article 1 (1 ) (d) of Regulation (EEC) No
                                                                     1785/81 exported in the natural state must be equal to
Having regard to Council Regulation (EEC) No 1785/81                 one-hundredth of an amount which takes account, on the
of 30 June 1981 on the common organization of the                    one hand, of the difference between the intervention
markets in the sugar sector ('), as last amended by Regula­          price for white sugar for the Community areas without
tion (EEC) No 61 /92 (2), and in particular Article 19 (4)           deficit for the month for which the basic amount is fixed
thereof,
                                                                     and quotations or prices for white sugar on the world
                                                                     market and, on the other, of the need to establish a
                                                                     balance between the use of Community basic products in
                                                                     the manufacture of processed goods for export to third
Whereas Article 19 of Regulation (EEC) No 1785/81                    countries and the use of third country products brought
provides that the difference between quotations or prices            in under inward processing arrangements ;
on the world market for the products listed in Article 1
(1 ) (d) of that Regulation and prices for those products
within the Community may be covered by an export
refund ;
                                                                     Whereas the application of the basic amount may be
                                                                     limited to some of the products listed in Article 1 ( 1 ) (d)
                                                                     of Regulation (EEC) No 1785/81 ;
Whereas Article 8 of Council Regulation (EEC) No
766/68 of 18 June 1968 laying down general rules for
granting export refunds on sugar (3), as last amended by
Regulation (EEC) No 1489/76 (4), provides that the export
refund on 100 kilograms of the products listed in Article            Whereas Article 19 of Regulation (EEC) No 1785/81
1 ( 1 ) (d) of Regulation (EEC) No 1785/81 is equal to the           makes provision for setting refunds for export in the
basic amount multiplied by the sucrose content, includ­              natural state of products referred to in Article 1 (1 ) (f) and
ing, where appropriate, other sugars expressed as sucrose ;          (g) of that Regulation ; whereas the refund must be fixed
whereas the sucrose content of the product in question is            per 100 kilograms of dry matter, taking account of the
determined in accordance with Article 13 of Commission
                                                                     export refund for products falling within CN code
Regulation (EEC) No 394/70 of 2 March 1970 on detailed                1702 30 91 and for products referred to in Article 1 ( 1 ) (d)
rules for granting export refunds on sugar (*), as last              of Regulation (EEC) No 1785/81 and of the economic
amended by Regulation (EEC) No 1714/88 (6);                          aspects of the intended exports ; whereas the refund is to
                                                                     be granted only for products complying with the condi­
                                                                     tions in Article 3 of Commission Regulation (EEC) No
                                                                      1469/77 of 30 June 1977 laying down rules for applying
Whereas Article 7 of Regulation (EEC) No 766/68                      the levy and the refund in respect of isoglucose and
provides that the basic amount of the refund on sorbose              amending Regulation (EEC) No 192/75 (8), as amended by
exported in the natural state must be equal to the basic             Regulation (EEC) No 1714/88 ;
amount of the refund less one-hundredth of the produc­
tion refund applicable, pursuant to Council Regulation
(EEC) No 1400/78 of 20 June 1978 laying down general
(')  OJ   No  L 177, 1 . 7. 1981 , p. 4.                             Whereas, if the refund system is to operate normally,
O   OJ    No  L 6, 11 . 1 . 1992, p. 19.                             refunds should be calculated on the following basis :
(3) OJ    No  L 143, 25. 6. 1968, p. 6.
0    OJ   No  L 167, 26. 6. 1976, p. 13.
0   OJ    No  L 50, 4. 3 . 1970, p. 1 .                              O OJ No L 170, 27. 6. 1978, p. 9.
M OJ No L 152, 18. 6. 1988, p. 23.                                   O OJ No L 162, 1 . 7. 1977, p. 9 .
 ---pagebreak--- 1 . 7. 92                               Official Journal of the European Communities                             No L 179/39
— in the case of currencies which are maintained in rela­         Whereas the measures provided for in this Regulation are
     tion to each other at any given moment within a band         in accordance with the opinion of the Management
     of 2,25 % , a rate of exchange based on their central        Committee for Sugar,
     rate, multiplied by the corrective factor provided for in
     the last subparagraph of Article 3 (1 ) of Council Regu­
     lation (EEC) No 1676/85 ('), as last amended by Regu­
     lation (EEC) No 2205/90 (2),                                 HAS ADOPTED THIS REGULATION :
— for the other currencies, an exchange rate based on an
     average of the ecu rates published in the Official
     Journal of the European Communities, C series, over                                     Article 1
     a period to be determined, multiplied by the coeffi­
     cient referred to in the preceding indent ;                  The export refunds on the products listed in Article 1 (1 )
                                                                  (d), (f) and (g) of Regulation (EEC) No 1785/81 , exported
Whereas the refunds referred to above must be fixed every         in the natural state, shall be set our in the Annex hereto.
month ; whereas they may be altered in the intervening
period ;
Whereas application of these quotas results in fixing                                        Article 2
refunds for the products in question at the levels given in
the Annex to this Regulation ;                                    This Regulation shall enter into force on 1 July 1992.
                   This Regulation shall be binding in its entirety and directly applicable in all Member
                   States.
                   Done at Brussels, 30 June 1992.
                                                                             For the Commission
                                                                              Ray MAC SHARRY
                                                                         Member of the Commission
(') OJ No L 164, 24. 6. 1985, p. 1 .
(2) OJ No L 201 , 31 . 7. 1990, p. 9.
 ---pagebreak--- No L 179/40                           Official Journal of the European Communities                                       1 . 7 . 92
                                                                ANNEX
            to die Commission Regulation of 30 June 1992 fixing the export refunds on syrups and
                               certain other sugar products exported in the natural state
                                                                                                                  (ECU)
                                                    Basic amount per percentage point
                         Product code
                                                         of sucrose content and          Amount of refund per 100 kg
                                                     per 100 kg net of the product             of dry matter (2)
                                                              in question (')
                       1702 40 10 100                                                               39,29
                       1702 60 10 000                                                               39,29
                       1 702 60 90 000                           0,3929               l
                       1702 90 30 000                                                               39,29
                       1702 90 60 000                            0,3929               I
                       1702 90 71 000                            0,3929               I
                       1702 90 90 900                            0,3929               l
                       2106 90 30 000                                                               39,29
                       2106 90 59 000                            0,3929
                                                                                      \
            (') The basic amount is not applicable to syrups which are less than 85 % pure (Regulation (EEC) No 394/70).
                Sucrose content is determined in accordance with Article 13 of Regulation (EEC) No 394/70 .
            (J) Applicable only to products referred to in Article 3 of Regulation (EEC) No 1469/77.
            NB : The product codes and the footnotes are defined in amended Commission Regulation (EEC)
                   No 3846/87.