CELEX: 31995R1191
Language: en
Date: 1995-05-24 00:00:00
Title: COMMISSION REGULATION (EC) No 1191/95 of 24 May 1995 amending Regulation (EEC) No 2219/92 laying down detailed rules for the application of the specific supply arrangements for Madeira relating to milk products regarding the amounts of aid

25. 5. 95              EN               Official Journal of the European Communities                            No L 118 /81
                                      COMMISSION REGULATION (EC) No 1191/95
                                                        of 24 May 1995
                 amending Regulation (EEC) No 2219/92 laying down detailed rules for the
                 application of the specific supply arrangements for Madeira relating to milk
                                         products regarding the amounts of aid
THE COMMISSION OF THE EUROPEAN COMMUNITIES,                       Whereas Commission Regulation (EC) No 1056/95 of 11
Having regard to the Treaty establishing the European             May 1995 fixing the export refunds on milk and milk
Community,                                                        products f), as amended by Regulation (EC) No
                                                                  1 189/95 (8), adjusts the refunds on certain milk products ;
Having regard to Council Regulation (EEC) No 1600/92              whereas the aid for certain products listed in Annex II to
of 15 June 1992 concerning specific measures for the              Regulation (EEC) No 2219/92 should be adapted in order
Azores and Madeira relating to certain agricultural               to take account of those adjustments,
products ('), as last amended by Regulation (EEC) No
1974/93 (2), and in particular Article 10 thereof,
Whereas Commission Regulation (EEC) No 1 696/92 f),               HAS ADOPTED THIS REGULATION :
as last amended by Regulation (EEC) No 2596/93 (4), lays
down in particular the detailed rules for the application of
the specific arrangements for the supply of certain agri­                                    Article 1
cultural products to the Azores and Madeira ;
Whereas Annex II to Regulation (EEC) No 2219/92 of 30             Annex II to Regulation (EEC) No 2219/92 is hereby
July 1992 laying down detailed rules for the application          replaced by the Annex hereto.
of the specific supply arrangements for Madeira relating
to milk products and establishing the forecast supply                                        Article 2
balance (*), as last amended by Regulation (EC) No
1059/95 (6), fixes the aid for milk products ;                    This Regulation shall enter into force on 30 May 1995.
                 This Regulation shall be binding in its entirety and directly applicable in all Member
                 States .
                 Done at Brussels, 24 May 1995.
                                                                            For the Commission
                                                                                Franz FISCHLER
                                                                        Member of the Commission
(') OJ  No  L 173, 27. 6. 1992, p. 1 .
0   OJ  No  L 180, 23. 7. 1993, p. 26.
(3) OJ  No  L 179, 1 . 7. 1992, p. 6.
(4) OJ  No  L 238, 23. 9. 1993, p. 24.
(0  OJ  No  L 218, 1 . 8. 1992, p. 75.                            0 OJ No L 107, 12. 5. 1995, p. 17.
(6) OJ  No  L 107, 12. 5. 1995, p. 41 .                           (8) See page 60 of this Official Journal.
 ---pagebreak--- No L 118/82   I EN                    Official Journal of the European Communities                                       25. 5 . 95
                                                              ANNEX
                                                            ANNEX II
                                                                                       (in ECU/100 kg weight, if no other indication)
                                                                                                                       Amount of
   CN code                               Description of goods                          Product code       Notes            aid
      (1 )                                        (2)                                       (3)            (4)             (5)
  0401        Milk and cream, not concentrated nor containing added sugar or other
              sweetening matter (') :
  0401 10      — Of a fat content, by weight, not exceeding 1 % :
  0401 10 10   — — In immediate packings of a net content not exceeding 2 litres     0401 10 10 000        (')            5,880
  0401 10 90        Other                                                            0401 10 90 000        (')            5,880
  0401 20      — Of a fat content, by weight, exceeding 1 % but not exceeding 6 % :
              — — Not exceeding 3 % :
  0401 20 1 1  — — — In immediate packings of a net content not exceeding 2 litres :
                       — Of a fat content, by weight, not exceeding 1,5 %            0401 20 11 100        (')            5,880
                       — Of a fat content, by weight, exceeding 1,5%                 0401 20 11 500        (')            9,089
  0401 20 19          Other :
                       ^ Of a fat content, by weight, not exceeding 1,5 %            0401 20 19 100        (')            5,880
                       — Of a fat content, by weight, exceeding 1,5 %                0401 20 19 500        (')            9,089
               — — Exceeding 3 % :
  0401 20 91  — — — In immediate packings of a net content not exceeding 2 litres :
                       — Of a fat content, by weight, not exceeding 4%               0401 20 91 100        (')           12,10
                       — Of a fat content, by weight, exceeding 4%                   0401 20 91 500        (')           14,10
  0401 20 99          Other :
                       — Of a fat content, by weight, not exceeding 4%               0401 20 99 100        (')           12,10
                       — Of a fat content, by weight, exceeding 4%                   0401 20 99 500        (')           14,10
  0401 30     — Of a fat content, by weight, exceeding 6 % :
              — — Not exceeding 21 % :
  0401 30 1 1 — — — In immediate packings of a net content not exceeding 2 litres :
                       — Of a fat content, by weight :
                          — Not exceeding 10 %                                       0401 30 11 100        (')           18,11
                          — Exceeding 10 % but not exceeding 17 %                    0401 30 11 400        (')           27,93
                          — Exceeding 17 %                                           0401 30 11 700        (')           41,95
  0401 30 19          Other :
                       — Of a fat content, by weight :
                          — Not exceeding 10 %                                       0401 30 19 100        (')           18,11
                          — Exceeding 10 % but not exceeding 17%                     0401 30 19 400        (')           27,93
                          — Exceeding 17%                                            0401 30 19 700        (')           41,95
              — — Exceeding 21 % but not exceeding 45 % :
  0401 30 31  — — — In immediate packings of a net content not exceeding 2 litres :
                       — Of a fat content, by weight :
                          — Not exceeding 35 %                                       0401 30 31 100        (')        . 49,96
                          — Exceeding 35 % but not exceeding 39 %                    0401 30 31 400        (')           78,02
                          — Exceeding 39 %                                           0401 30 31 700        (')           86,03
 ---pagebreak--- 25. 5. 95      MEN                      Official Journal of the European Communities                                   No L 118 /83
                                                                                          (in ECU/100 kg weight, if no other indication)
                                                                                                                          Amount of
    CN code                                Description of goods                           Product code       Notes             aid
       (1 )             .                            (2)                                       (3)            (4)               (5)
   0401 30 39            Other :
                          — Of a fat content, by weight :
                             — Not exceeding 35 %                                        0401 30 39 100        (')          49,96
                             — Exceeding 35 % but not exceeding 39 %                     0401 30 39 400        (')          78,02
                             — Exceeding 39 %                                            0401 30 39 700        (')          86,03
               — — Exceeding 45 % :
   0401 30 91            In immediate packings of a net content not exceeding 2 litres :
                          — Of a fat content, by weight :
                             — Not exceeding 68 %                                        0401 30 91 100        (')          98,05
                             — Exceeding 68 % but not exceeding 80 %                     0401 30 91 400        (')         144,11
                             — Exceeding 80 %                                            0401 30 91 700        (')         168,17
   0401 30 99            Other :
                          — Of a fat content, by weight :
                             — Not exceeding 68 %                                        0401 30 99 100        (')          98,05
                             — Exceeding 68 % but not exceeding 80 %                     0401 30 99 400        (')         144,11
                             — Exceeding 80 %                                            0401 30 99 700        (')         168,17
ex 0402        Skimmed-milk powder of a fat content, by weight, not exceeding 1,5 % i    0402 10 11 000         ,2.          ,
                                                                                         0402 10 19 000                        8,00
                                                  ./
ex 0402        Whole milk powder of a fat content, by weight, not exceeding 27 %         0402 21 11 900         .2.
                                                                                         0402 21 19 900        U           108,64
   0405 00     Butter and other fats and oils derived from milk :
   0405 00 1 1 — Of a fat content, by weight, not exceeding 85 % :
               — — In immediate packings of a net content not exceeding 1 kg
                      — Of a fat content, by weight, not exceeding 85 % :
                          — Of less than 62 %                                            0405 00 11 100                         —
                          — Of 62 % or more but less than 78 %                           0405 00 11 200                    120,98
                          — Of 78 % or more but less than 80 %                           0405 00 11 300                    152,20
                          — Of 80 % or more but less than 82 %                           0405 00 11 500                    156,10
                          — Of 82 % or more                                              0405 00 11 700                    160,00
   0405 00 19         Other :
                      — Of a fat content, by weight, not exceeding 85 % :
                          — Of less than 62 %                                            0405 00 19 100                         —
                          — Of 62 % or more but less than 78 %                           0405 00 19 200                    120,98
                          — Of 78 % or more but less than 80 %                           0405 00 19 300                    152,20
                          — Of 80 % or more but less than 82 %                           0405 00 19 500                    156,10
                          — Of 82 % or more                                              0405 00 19 700                    160,00
   0405 00 90  - Other :
                   — Of a fat content, by weight :
                   — Not exceeding 99,5 %                                                0405 00 90 100                    181,13
                   — Exceeding 99,5 %                                                    0405 00 90 900                    233,21
ex 0406        Cheeses :
   0406 90 23  Edam                                                                      0406 90 23 900                    122,66
   0406 90 25  Tilsit                                                                    0406 90 25 900                    122,66
   0406 90 76         —        — — Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo, Samsø 0406 90 76 100                    100,41
 ---pagebreak--- No L 118/84  1 EN j                  Official Journal of the European Communities                                             25 . 5 . 95
                                                                                            (in ECU/100 kg weight, if no other indication)
                                                                                                                            Amount of
   CN code                              Description of goods                                Product code       Notes            aid
      (1 )                                       (2)                                             (3)            (4)              (5)
  0406 90 78                     Gouda                                                    0406 90 78 100                     100,41
              — — —          — — Other cheeses, of a water content, calculated by weight,
                                 of the non-fatty matter
  0406 90 79 Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin, Taleggio              0406 90 79 900                     103,95
  0406 90 81 Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney,
             Colby, Monterey                                                              0406 90 81 900                     117,82
  0406 90 86 ________ Exceeding 47 % but not exceeding 52 % :
                                    — Cheeses produced from whey                          0406 90 86 100                        —
                                    — Other :
                                       — Of a fat content, by weight, in the dry matter :
                                          — Of less than 5 %                              0406 90 86 200        (3)           81,10
                                          — Of 5 % or more but less 19 %                  0406 90 86 300        (3)           88,93
                                          — Of 19 % or more but less than 39 %            0406 90 86 400        (3)          100,41
                                          — Of more than 39 %                             0406 90 86 900        (3)          117,82
  0406 90 87 _____                  Exceeding 52 % but not exceeding 62 % :
                                    — Cheeses produced from whey                          0406 90 87 1 00                       —
                                    — Other :
                                       — Of a fat content, by weight, in the dry matter :
                                          — Of less than 5 %                              0406 90 87 200        f)            81,10
                                          — Of 5% or more but less than 19 %              0406 90 87 300        (3)           88,93
                                          — Of 19 % or more but less than 39 %            0406 90 87 400        (3)          100,41
                                          — Of more than 39 % :
                                              — Idiazabal,   Manchego      and   Roncal,
                                                manufactured exclusively from sheep's
                                                milk                                      0406 90 87 951        (3)          136,87
                                             - Maasdam                                    0406 90 87 971        (3)          122,66
                                             — Manouri, of a fat content, by weight, of
                                                30 % or more                              0406 90 87 972        (3)           43,47
                                             — Other                                      0406 90 87 979        (3)          122,66
  0406 90 88 _____                  Exceeding 62 % but not exceeding 72 % :
                                    — Cheeses produced from whey .                        0406 90 88 100                        —
                                    — Other :
                                       — Of a fat content, by weight in the dry matter :
                                          — Of less than 5 % and of a dry matter
                                             content, by weight, of 32 % or more          0406 90 88 200        (3)           81,10
                                          — Of 5 % or more but less than 19 % and of
                                             a dry matter content, by weight, of 32 %
                                             or more                                      0406 90 88 300        f3)           88,93
                                          — Other                                         0406 90 88 900                        —
 ---pagebreak--- 25. 5. 95               rENl                        Official Journal of the European Communities                                                    No L 118 /85
(') When the product falling within this subheading is a mixture containing added whey and/or added lactose and/or casein and/or casemates, no aid shall be granted.
    When completing customs formalities, the applicant shall state on the declaration provided for this purpose, whether or not whey and/or lactose and/or casein
    and/or caseinates have been added to the product.
(2) The weight of the added non-lactic matter and/or added whey and/or added lactose and/or added casein and/or added caseinates shall not be taken into account
    for the purpose of calculation of the fat content by weight. When the product falling within this subheading is a mixture containing added whey and/or added
    lactose and/or added casein and/or added caseinates, the whey and/or added casein and/or caseinates shall not be taken into account in the added calculation of
    the amount of aid.
    When completing customs formalities, the applicant shall state, on the declaration provided for this purpose, whether or not whey and/or lactose and/or casein
    and/or caseinates have been added, and where this is the case :
    — the actual content by weight of whey and/or lactose and/or casein and/or caseinates added per 100 kilograms of finished product, and in particular,
    — the lactose content of the added whey.
(') In the case of cheeses presented in containers which also contain conserving liquid, in particular brine, the aid is granted on the net weight, the weight of the
    liquid being deducted.'