CELEX: 31976R1738
Language: en
Date: 1976-07-20 00:00:00
Title: Commission Regulation (EEC) No 1738/76 of 19 July 1976 altering the basic amount of the import levy on syrups and certain other sugar products

1 . 7 . 76                         Official Journal of the European Communities                                          No L 172/ 13
HAS ADOPTED THIS REGULATION :                                       hereby fixed as shown in the table annexed to this
                                                                    Regulation .
                        Article 1
                                                                                             Article 2
The premiums to be added to the import levies fixed
in advance in respect of rice and broken rice are                   This Regulation shall enter into force on 1 July 1976.
           This Regulation shall be binding in its entirety and directly applicable in all Member
           States .
           Done at Brussels, 30 June 1976.
                                                                              For the Commission
                                                                                 P.J. LARDINOIS
                                                                          Member of the Commission
                                                               ANNEX
           to the Commission Regulation of 30 June 1976 fixing the premiums to be added to the
                                           import levies on rice and broken rice
                                                                                                        (u.a. / metric ton)
                  CCT                                                 Current     1st period 2nd period     3rd period
                heading                 Description of goods
                   No                                                   7              8         9               10
            10.06              Rice :
                               A. Paddy rice ; husked rice :
                                   I. Paddy rice :
                                       a) Round grain                   0             0          0               —
                                       b) Long grain                    0             0          0               —
                                  II . Husked rice :
                                       a) Round grain                   0             0          0               —
                                       b) Long grain                    0             0          0               —
                               B. Semi-milled          or    wholly
                                  milled rice :
                                   I. Semi-milled rice :
                                       a) Round grain                   0             0          0               —
                                       b) Long grain                    0             0          0               —
                                  II . Wholly milled rice :
                                       a) Round grain                   0             0          0               —
                                       b) Long grain                    0             0          0               —
                               C. Broken rice                           0             0          0               0