CELEX: 31976R0083
Language: en
Date: 1976-01-20 00:00:00
Title: Commission Regulation (EEC) No 83/76 of 19 January 1976 fixing the premiums to be added to the import levies on cereals, flour and malt

20 . 1 . 76                                    Official Journal of the European Communities                         No L 1 1 / 3
                                          COMMISSION REGULATION ( EEC) No 83/76
                                                             of 19 January 1976
                 fixing the premiums to be added to the import levies on cereals, flour and malt
THE COMMISSION OF THE EUROPEAN                                           altered as shown in the tables annexed to this Regula­
COMMUNITIES ,                                                             tion ,
Having regard to the Treaty establishing the European
Economic Community ,                                                      HAS ADOPrED THIS REGULATION :
Having regard to Council Regulation ( EEC) No
                                                                                                 Article 1
2727/ 75 of 29 October 1975 on the common organ­
ization of the market in cereals ('), as amended by                      The scale of the premiums to be added, pursuant to
Regulation ( EEC) No 3058/ 75 (J ), and in particular                    Article 15 of Regulation ( EEC) No 2727/75, to the
Article 1 5 (6) thereof,                                                  import levies fixed in advance in respect of cereals
Whereas the premiums to be added to the levies on                        and malt is hereby fixed as shown in the tables
cereals and malt were fixed by Regulation ( EEC) No                      annexed to this Regulation .
2832/ 75 (') and subsequent amending Regulations ;
                                                                                                 Article 2
Whereas , on the basis of today's cif prices and cif
forward delivery prices, the premiums at present in                      This Regulation shall enter into force on 20 January
force , which are to be added to the levies , should be                   1976 .
               This Regulation shall be binding in its entirety and directly applicable in all Member
                States .
                Done at Brussels, 19 January 1976 .
                                                                                    For the Commission
                                                                                      P.J. LARDINOIS
                                                                                 /Member of the Commission
(') 0 | No I. 2.NI , I . II . I s>75 . p . I .
C ) O'l No I. ,?<) 6, 26 . I I. 197 \ p . }
C ) O'l No 1 . 2S.S. I . II . I 475 , p . 4 .
 ---pagebreak--- No L 11 /4                                Official Journal of the European Communities                                                20 . 1 . 76
                                                                  ANNEX
                  to the Commission Regulation of 19 January 1976 fixing the premiums to be added to the
                                                 import levies on cereals , flour and malt
                                                            A. Cereals and flour
                                                                                                                                  (n.J. / nut rn ton)
        CCT                                                                          Current        1st period      2nd period       3rd period
       heading                         Description of goods
         No                                                                             1                2              .?                   4
10.01 A               Common wheat and mesiin                                          0                 0              0                    0
10.01 B               Durum wheat                                                      0                 0              0                    0
10.02                 Rye                                                              0               0-81           0-8 1                  0
10.03                 Barley                                                           0                 0              0                    0
10.04                 Oats                                                             0                 0              0                 1 - 21
10.05 B               Maize other than hybrid maize for sowing                         0                 0              0                    0
10.07 A               Buckwheat                                            .           0                 0              0                    0
10.07 B               Millet                                                           0                 0              0                    0
10.07 C               Grain sorghum                                                    0                 0              0                    0
10.07 D               Other                                                            0                 0              0                    0
1 1.01 A              Wheat or mesiin flour                                            0                 0 .            0                    0
                                                                   B. Malt
                                                                                                                                   (n.ii. / nu trii ton)
         CCT                                                                                   1st            2nd           3rd               4th
                                                                             Current
       heading                       Description of goods                                    period          period        period          period
          No                                                                    I               2              .?            4                 5
 1 1 .07 A I (a)      Unroasted malt, obtained from wheat, in the
                      form of flour                                            0               0               0             0                 0
 1 1 .07 A 1 (b)      Unroasted malt, obtained from wheat , other
                      than in the form of flour                                0               0               0             0                 0
 1 1.07 A 11 (a )     Unroasted malt, other than that obtained
                      from wheat , in the form of flour                        0               0               0             0                 0
 11.07 A U (b)        Unroasted malt, other than that obtained
                      from wheat, other than in the form of flour              0               0               0             0                 0
 1 1 .07 B            Roasted malt                                             0               0               0             0                 0