CELEX: 31975R1576
Language: en
Date: 1975-06-24 00:00:00
Title: Regulation (EEC) No 1576/75 of the Commission of 23 June 1975 fixing the refunds on milk and milk products exported in the natural state

No L 161 / 14                             Official Journal of the European Communities                             24 . 6 . 75
                                REGULATION (EEC) No 1576/75 OF THE COMMISSION
                                                            of 23 June 1975
                   fixing the refunds on milk and milk products exported in the natural state
 THE COMMISSION OF THE EUROPEAN                                        — the need to avoid disturbances on the Community
  COMMUNITIES,                                                              market ; and
  Having regard to the Treaty establishing the European                — the economic aspect of the proposed exports ;
  Economic Community ;
                 I
                                                                       Whereas Article 3 ( 1 ) of Regulation (EEC) No 876/68
  Having regard to Council Regulation (EEC) No                         provides that when prices within the Community are
  804/68 (') of 27 June 1968 on the common organiza­                   being determined account should be taken of the
 tion of the market in milk and milk products, as last                 ruling prices which are most favourable for exporta­
 amended by Regulation (EEC) No 740/75 (2), and in                     tion , and that when prices in international trade are
 particular Article 1 7 (4) thereof ;                                  being determined particular account should be taken
                                                                       of :
  Having regard to the Opinion of the Monetary
 Committee ;                                                           (a) prices ruling on third country markets ;
                                                                       (b) the most favourable prices in third countries of
 Whereas Article 17 of Regulation (EEC) No 804/68                           destination for third country imports ;
 provides that the difference between prices in interna­
 tional trade for the products listed in Article 1 of that
 Regulation and prices for those products within the                   (c) producer prices recorded in exporting third coun­
 Community may be covered by an export refund ;                             tries, account being taken , where appropriate, of
                                                                            subsidies granted by those countries ; and
 Whereas Council Regulation (EEC) No 876/68 (3) of
 28 June 1968 laying down general rules for granting                   (d) free-at-Community-frontier offer prices ;
 export refunds on milk and milk products and criteria
 for fixing the amount of such refunds, as amended by
 Regulation (EEC) No 2429/72 (4), provides that when                  Whereas Article 4 of Regulation (EEC) No 876/68
 the refunds on the products listed in Article 1 of Regu­              provides that the world market situation or the
 lation (EEC) No 804/68 , exported in the natural state,               specific requirements of certain markets may make it
 are being fixed account must be taken of :                            necessary to vary the refund on the products listed ir
                                                                      Article 1 of Regulation (EEC) No 804/68 according tc
                                                                      destination ;
 — the existing situation and the future trend with
      regard to prices and availabilities of milk and milk
      products on the Community market and prices for
      milk and milk products in international trade ;                 Whereas Article 5 ( 1 ) of Regulation (EEC) No 876/6£
                                                                      provides that the list of products on which expori
 — marketing costs and the most favourable transport                  refunds are granted and the amount of such refund:
      charges from Community markets to ports or                      should be fixed at least once every four weeks
      other points of export in the Community, as well                whereas the amount of the refund may, however
                                                                      remain at the same level for more than four weeks
      as costs incurred in placing the goods on the
      market of the country of destination ;
— the aims of the common organization of the                          Whereas Article 2 of Commission Regulation (EEC
      market in milk and milk products which are to                   No 1098 /68 (5) of 27 July 1968 on detailed rules foi
      ensure equilibrium and the natural development                  the application of export refunds on milk and mill
      of prices and trade on this market ;                            products, as last amended by Regulation (EEC) Nc
                                                                      37/75 (6), provides that the refund on products falling
(')  OJ  No  L 148 , 28 . 6 . 1968 , p. 13.                           within subheading 04.02 B is equal to the sum of twc
(2 ) OJ  No  L 74, 22. 3 . 1975, p. 1 .
(3)  OJ  No  L 155, 3 . 7 . 1968 , p. 1 .                             (5 ) OJ No L 184, 29 . 7. 1968 , p. 10 .
(■») OJ  No  L 264, 23 . 11 . 1972, p. 1 .                            (6) OJ No L 5 , 9 . 1 . 1975, p. 7.
 ---pagebreak--- 24 . 6 . 75                             Official Journal of the European Communities                          No L 161 / 15
components, the first representing the quantity of                      of these currencies recorded for a given period, in
milk products and the second representing the quan­                     relation to the Community currencies referred to
tity of added sucrose ; whereas, however, the latter                    in the previous subparagraph ;
component applies only if the added sucrose was
produced from beet or cane harvested within the                    Whereas it follows from applying these rules to the
Community ;                                                        present situation on the market in milk and milk
                                                                   products, and in particular to prices for these products
Whereas for the products falling within subheading                 within the Community and on the world market, that
04.02 B II a) or 04.02 B II b) 1 with a fat content not            the refund should be fixed at the amounts shown in
exceeding 9-5 % by weight the first component                      the Annex to this Regulation ;
referred to above is fixed for 100 kg of the whole
product ; whereas for the other products falling within            Whereas the measures provided for in this Regulation
subheading 04.02 B this component is calculated by                 are in accordance with the Opinion of the Manage­
multiplying the basic amount " by the milk product                 ment Committee for Milk and Milk Products ,
content of the product in question ; whereas this basic
amount is the refund on 1 kilogramme of milk
products contained in the product ;                                HAS ADOPTED THIS REGULATION :
Whereas the second component is calculated by multi­
plying the sucrose content of the product by the basic                                      Article 1
amount of the refund valid on the day of exportation
 for the products listed in Article 1 ( 1 ) (d) of Council         1 . The refunds referred to in Article 17 of Regula­
 Regulation No 1 009 /67/ EEC (') of 18 December 1967              tion (EEC) No 804/ 68 on products exported in the
on the common organization of the market in sugar,                 natural state are hereby fixed at the amounts shown in
as last amended by Regulation (EEC) No 2476/74 (2 ) ;              the Annex .
Whereas, if the refund system is to operate normally,              2.       No refunds are fixed for exports to Zone E for
 refunds should be calculated on the following basis :             products falling within heading Nos 04.01 , 04.02,
— in the case of currencies which are maintained in                04.03 and 23.07 of the Common Customs Tariff .
     relation to each other, at any given moment,
     within a band of 2-25 % , a rate of exchange based                                     Article 2
     on their effective parity ;
— for other currencies an exchange rate based on the               This Regulation shall enter into force on 24 June
     arithmetic mean of the spot market rates of each               1 975 .
              This Regulation shall be binding in its entirety and directly applicable in all Member
              States .
               Done at Brussels, 23 June 1975 .
                                                                               For the Commission
                                                                                 P.J. LARDINOIS
                                                                            Member of the Commission
 (') OJ No 308 , 18 . 12 . 1967, p. 1 .
 (') OJ No L 264, 1 . 10 . 1974, p. 70 .
 ---pagebreak--- No L 161 / 16                             Official Journal of the European Communities                    24 . 6 . 75
                                                                  ANNEX
                                                                                                           Refund
    CCT                                                                                               (in u.a. / 100 kg
  heading                                         Description of goods                         Code      net weight
     No                                                                                              unless otherwise
                                                                                                         indicated)
04.01      Milk and cream, fresh, not concentrated or sweetened :
           ex A. Other than whey, of a fat content, by weight, not exceeding 6 % :
                  I. Yoghourt, kephir, curdled milk, buttermilk and other fermented or
                      acidified milk :
                      a) In immediate packings of a net capacity of 2 litres or less         0110 00         3-40
                      b) Other                                                               0120 00         —
                 II . Others :
                      a) In immediate packings of a net capacity of 2 litres or less and of
                          a fat content, by weight :
                          1 . Not exceeding 4 % :
                               ( aa) of a fat content, by weight, not exceeding 1-5 °/o      0130 10        0-90
                               (bb) of a fat content, by weight, exceeding 1-5 °/o but not
                                     exceeding 3 %                                           0130 22
                                     for exports to :
                                     — countries near the Community                                         3-28
                                     — other destinations                                                   4-30
                               (cc) of a fat content, by weight, exceeding 3 %>              0130 31
                                     for exports to :
                                     — countries near the Community                                         4-50
                                     — other destinations                                                   5-50
                         2. Exceeding 4 °/o                                                  0140 00
                              for exports to :
                              — countries near the Community                                                4-60
                              — other destinations                                                 •
                                                                                                            6-15
                      b) Other, of a fat content, by weight :
                         1 . Not exceeding 4 °/o :
                              (aa) of a fat content, by weight, not exceeding 1-5 °/o       0150 10        0-90
                              (bb) of a fat content, by weight, exceeding 1-5 % but not
                                     exceeding 3 °/o                                        0150 21        3-20
                              (cc) of a fat content, by weight, exceeding 3 %>              0150 31        3-20
                         2 . Exceeding 4 °/o                                                0160 00        3-20
          ex B. Other, excluding whey, of a fat content, by weight :
                ex I. Exceeding 6 % but not exceeding 21 % :
                          (a) of a fat content, by weight, not exceeding 10 %               0200 05        9-86
                          (b) of a fat content, by weight, exceeding 10 % but not exceeding
                                 17 %                                                       0200 11       13-55
                          (c) of a fat content, by weight, exceeding 17 °/o                 0200 21       22-19
l                    II. Exceeding 21 °/o but not exceeding 45 % :
                          (a) of a fat content, by weight, not exceeding 39 °/o             0300 10      27-11
                         (b) of a fat content, by weight, exceeding 39 %                    0300 20       49-29
 ---pagebreak--- 24 . 6 . 75                                           Official Journal of the European Communities                         No L 161 / 17
                                                                                                                                 Refund
     CCT                                                                                                                    ( in u.a. / 100 kg
    heading                                                   Description of goods                                Code          net weight
      No                                                                                                                   unless otherwise
                                                                                                                                indicated )
04.01          III . More than 45 ° /o :
 ( cont'd )          ( a) Of a fat content, by weight, not exceeding 68 °/'o                                    0400 11           56-69
                     (b) Of a fat content, by weight, exceeding 68 %                                            0400 21            85-03
 04.02      Milk and cream , preserved, concentrated or sweetened :
            A. Not containing added sugar :
               II . Milk and cream , in powder or granules :
                     a ) In immediate packings of a net capacity of 2-5 kg or less and of a fat
                          content, by weight :
                          1 . Not exceeding 1-5 % :
                                ( aa) in immediate packings of a net capacity of 1 kg or less                    0620 10           40-50
                                ( bb ) In hermetically sealed cans of a net capacity of over 1 kg                0620 15           40-50
                                ( cc) Other                                                                      0620 21            40-50
                          2 . Exceeding 1-5 % but not exceeding 27 % :
                                 ( aa ) of a fat content, by weight , not exceeding 11 °/o :
                                             ( 111 ) in immediate packings of a net capacity of 1 kg or less     0720 11            40-50
                                             ( 222 ) In hermetically sealed cans of a net capacity of over 1 kg  0720 15            40-50
                                             ( 333 ) Other                                                       0720 17            40-50
                                 ( bb ) of a fat content, bv weight, exceeding 11 %/o but not exceeding
                                              17 ° /o                                                            0720 20            49-50
                                  ( cc) of a fat content, by weight, exceeding 17 % but not exceeding
                                              25 %                                                               0720 30            54-00
                                  ( dd ) of a fat content, by weight, exceeding 25 %                              0720 40            60-00
                           3 . Exceeding 27 % but not exceeding 29 °/o                                            0820 00            61-50
                           4 . Exceeding 29 °/o :
                                   ( aa ) of a fat content, by weight, not exceeding 41 %                         0920 10            63-00
                                   (bb ) of a fat content, by weight, exceeding 41 %                              0920 20            72-00
                       b ) Other, of a fat content, by weight :
                             1 . Not exceeding 1-5 %
                                     ( aa ) Answering to the conditions in Annex I , points 1 and 2 of
                                               Regulation ( EEC ) No 1108 / 68 as last amended by Regulation
                                                ( EEC ) No 1457/75                                                 1020 10            40-50
                                      ( bb ) Other                                                                 1020 20           36-50
                             2 . Exceeding 1-5 % but not exceeding 27 °/o :
                                     ( aa ) of a fat content, by weight, not exceeding 11 %                        1120 10            40-50
                                     ( bb ) of a fat content, by weight, exceeding 11 % but not exceed­
                                               ing 17 %                                                            1120 20            49-50
                                     ( cc) of a fat content, by weight, exceeding 17 % but not exceed­
                                                ing 25 %                                                           1120 30            54-00
                                      ( del ) of a fat content, bv weight, exceeding 25 %                          1120 40            60-00
                             3 . Exceeding 27 % but not exceeding 29 %                                             1220 00            61-50
                             4 . Exceeding 29 % :
                                      ( aa) of a fat content, by weight, not exceeding 41 %                        1320 10            63-00
                                      (bb) of         content, bv weight, exceeding 41 %                           1320 20            72-00
 ---pagebreak--- No L 161 / 18                               Official Journal of the European Communities                              24 . 6 . 75
                                                                                                                       Refund
   CCT                                                                                                           ( in u.a. / 100 kg
  heading                                            Description of goods                               Code         net weight
    No                                                                                                          unless otherwise
                                                                                                                     indicated )
04.02         III . Milk and cream , other than in powder or granules :
(cont'd )
                    a) In hermetically sealed cans of a net capacity of 454 g or less or in­
                       glass containers containing 0-5 litres or less and of a fat content, by
                       weight, not exceeding 11 % :
                       ex 1 . Of a fat content, by weight, not exceeding 8-9 °/o
                                ( aa) of a fat content, by weight, exceeding 3 %> but not ex­
                                         ceeding 7-4 %>                                                1420 1 1        11-07
                                 ( bb) of a fat content, by weight, exceeding 7-4 %                   1420 21          14-33
                           2 . Other                                                                   1520 00         16-99
                    b) Other, of a fat content, by weight :
                       ex 1 . Not exceeding 45 % :
                                ( aa) of a fat content, by weight, exceeding 3%               but not
                                         exceeding 7-4 %                                              1620 11          11-07
                                (bb) of a fat content, by weight, exceeding 7-4 %>            but not
                                         exceeding 8-9 %                                              1620 21          14-33
                                ( cc) of a fat content, by weight, exceeding 8-9 °/o          but not
                                         exceeding 11 °/o                                             1620 30          16-99
                                (dd) of a fat content, by weight, exceeding 11 %>             but not
                                         exceeding 21 %                                               1620 40          13-55
                                ( ee) of a fat content, by weight, exceeding 21 °/o           but not
                                         exceeding 39 °/o                                             1620 50          27-11
                                (ff) of a fat content, by weight, exceeding 39 %                      1620 60          49-29
                           2 . Exceeding 45 °/o                                                       1720 00          56-69
           B. Containing added sugar :
               I. Milk and cream, in powder or granules :
                   ex b ) Other, excluding whey :
                          1 . In immediate packings of a net capacity of 2-5 kg or less and
                               of a fat content, by weight :
                               aa) Not exceeding 1-5 °/o                                              2220 00       0-4050 H
                                                                                                                       per kg
                               bb ) Exceeding 1-5 °/o but not exceeding 27 °/o :
                                     ( 11 ) of a fat content, by weight, not exceeding 11 °/o         2320 10       0-4050 (^
                                                                                                                       per kg
                                     ( 22) of a fat content, by weight, exceeding 11 °/o but not
                                            exceeding 17 °/o                                          2320 20       0-4950 (!)
                                                                                                                       per kg
                                     (33 ) of a fat content, by weight, exceeding 17 %> but not
                                            exceeding 25 °/o                                          2320 30       0-5400 (!)
                                                                                                                      per kg
                                     (44) of a fat content, by weight, exceeding 25 %                 2320 40       0-6000 (»)
                                                                                                                      per kg
                               cc) Exceeding 27 °/o :
                                     ( 11 ) of a fat content, by weight, not exceeding 41 °/o         2420 10       0-6150 ( ! )
                                                                                                                      per kg
                                     (22 ) of a fat content, by weight, exceeding 41 %                2420 20       0-7200 (»)
                                                                                                                      per kg
                          2. Other, of a fat content, by weight :
                              aa ) Not exceeding 1-5 °/o                                              2520 00       0-4050 (»)
                                                                                                                       per kg
 ---pagebreak--- 24. 6 . 75                                   Official Journal of the European Communities                 No L 161 / 19
                                                                                                                Refund
   CCT                                                                                                     (in u.a. / 100 kg
  heading                                            Description of goods                           Code      net weight
    No                                                                                                    unless otherwise
                                                                                                              indicated)
04.02                          bb) Exceeding 1-5 % but not exceeding 27 % :
(cont'd )
                                      ( 11 ) of a fat content, by weight, not exceeding 11 %      2620 10    0-4050 (1 )
                                                                                                                per kg
                                      (22) of a fat content, by weight, exceeding 11 % but not
                                             exceeding 17 %>                                      2620 20    0-4950 (^
                                                                                                                per kg
                                      (33 ) of a fat content, by weight, exceeding 17 °/o but not
                                             exceeding 25 %                                       2620 30    0-5400 (^
                                                                                                                per kg
                                      (44) of a fat content, by weight, exceeding 25 °/o          2620 40    0-6000 H
                                                                                                                per kg
                               cc) Exceeding 27 % :
                                      ( 11 ) of a fat content, by weight not exceeding 41 B/o     2720 10     0-6150 ( x )
                                                                                                                per kg
                                      (22) of a fat content, by weight, exceeding 41 %            2720 20    0-7200 (*)
                                                                                                                per kg
              ex II . Milk and cream , excluding whey other than in powder or granules :
                        ex a) In hermetically sealed cans of a net capacity of 454 g or less
                                and of a fat content, by weight, not exceeding 9-5 °/o :
                                ( 1 ) of a fat content, by weight, not exceeding 6-9 °/o and of a
                                       lactic dry matter content, by weight of 15 % or more       2810 10       9-64 (2)
                                (2) of a fat content, by weight, exceeding 6-9 °/o and of a
                                       lactic dry matter content, by weight of 15 % or more       2810 20      17-64 (2 )
                            b) Other, of a fat content, by weight :
                               ex 1 . Not exceeding 45 % :
                                          ( aa) of a fat content, by weight, not exceeding 6-9 %>
                                                and of lactic dry matter content, by weight of
                                                15 °/o or more                                    2910 70       9-64 (2 )
                                          (bb) of a fat content, by weight, exceeding 6-9 % but
                                                not exceeding 9-5 % and of a lactic dry matter
                                                content, by weight, of 15 °/o or more             2910 75      17-64 (2 )
                                          (cc) of a fat content, by weight, exceeding 9-5 °/o but
                                                not exceeding 21 %> and of a lactic dry matter
                                                content, by weight, less than 15 °/o              2910 80     0.1355 (1)
                                                                                                                per kg
                                          (dd) of a fat content, by weight, exceeding 21 c/o but
                                                not exceeding 39 %                                2910 85     0-2711 (M
                                                                                                                per kg
                                          (ee) of a fat content, by weight, exceeding 39 °/o      2910 90     0-4929 ( x )
                                                                                                                per kg
                                      2 . Exceeding 45 %                                          3010 00    0-5669 (»)
                                                                                                                per kg
04.03      Butter :
           ex A. Of a fat content, by weight, not exceeding 85 %> :
                     (I ) of a fat content, by weight, of 62 % or more, but less than 78 °/o      3110 05       61-30
 ---pagebreak---  No L 161 /20                                        Official Journal of the European Communities                     24 . 6 . 75
                                                                                                                       Refund
     CCT                                                                                                         ( in u . a . / 100 kg
    heading                                                  Description of goods                        Code        net weight
      No                                                                                                        unless otherwise
                                                                                                                     indicated )
04.03                  ( II ) of a fat content, by weight, of 78 % or more, but less than 80 %         3110 16          77-11
 ( cont'd )
                      ( III) of a fat content, by weight, of 80 % or more , but less than 82 %         31 10 22         79-08
                      ( IV) of a fat content, by weight, of 82 % or more                               3110 32          81-05
                 B. Other, of a fat content, by weight :
                           ( I ) Not exceeding 99-5 %                                                  3210 10          81-05
                         ( II ) Exceeding 99-5 %                                                       3210 20        113-41
04.04       Cheese and curd :
            ex A. Emmentaler and Gruyere, not grated or powdered :
                     II . Other                                                                        3800 00
                               for exports to :
                              — Zone D                                                                                 10-00
                              — Zone E
                              — Canada                                                                                 61-63
                              — Liechtenstein and Switzerland
                              — Austria                                                                                29-80
                              — other destinations                                                                     75-81
            ex C. Blue-veined cheese, not grated or powdered , other than Roquefort :                  4000 00
                     for exports to :
                    — Zone D                                                                                           29-00
                     — Zone E                                                                                          25-00
                     — Canada                                                                                         44-41
                    —- other destinations                                                                             61-94
               I ). Processed cheese, not grated or powdered :
                    II . Other, of a fat content, by weight :
                              a ) Not exceeding 36 % and of a fat content, by weight, in the
                                  dry matter :
                                  ex 1 . Not exceeding 48 % and of a dry matter content, by weight :
                                          ( aa ) Of 33 % or more but less than 38 %                   4410 10
                                                  for exports to :
                                                 — Zone D                                                               100
                                                  — Zone E                                                              9-00
                                                 — Canada                                                             18-57
                                                 — Switzerland                                                        11-50
                                                 — other destinations                                                23-32
                                         ( bb ) Of 38 % or more but less than 43 % and of a fat
                                                 content, by weight, in the dry matter :
                                                 ( 11 ) Less than 20 %                               4410 20
                                                        for exports to :
                                                        — Zone D                                                       1-00
                                                        — Zone E                                                      9-00
                                                        — Canada                                                     18-57
                                                        — Switzerland                                                11-50
                                                        — other destinations                                        23-32
 ---pagebreak--- 24. 6 . 75                Official Journal of the European Communities              No ,L 161 /21
                                                                                         Refund
   CCT                                                                               (in u.a. / 100 kg
  heading                         Description of goods                       Code       net weight
    No                                                                              unless otherwise
                                                                                        indicated)
04.04                   ( 22) Of 20 °/o or more                            4410 30
(cont 'd )                     for exports to :
                               — Zone D                                                     1-00
                               — Zone E                                                   13-00
                               — Canada                                                  26-25
                               — Switzerland                                              16-50
                               — other destinations                                      34-39
                 ( cc) Of 43 % or more and of a fat content, by weight,
                       in the dry matter :
                       ( 11 ) Less than 20 °/o                             4410 40
                               for exports to :
                               —   Zone D                                                   1-00
                               —   Zone E                                                   9-00
                               —   Canada                                                 18-57
                               —   Switzerland                                             11-50
                               — other destinations                                       23-32
|                       ( 22 ) Of 20 %> or more but less than 40 %         4410 50
                               for exports to :
                               — Zone D                                                     1-00
                               — Zone E                                                    13-00
                               — Canada                                                   26-25
                               ■— Switzerland                              \               16-50
                               — other destinations                                       34-39
                       (33 ) Of 40 °/o or more                             4410 60
                               for exports to :
                               —   Zone D                                                   1-00
                               —   Zone E                                                  19-00
                               —   Canada                                                 34-63
\                              —   Switzerland                                             21-45
                               — other destinations                                       50-82
           ex 2. Exceeding 48 °/o and of a dry matter content, by weight :
                 ( aa) Of 33 °/o or more but less than 38 °/o              4510 10
                       for exports to :
                       — Zone D                                                             100
l                      — Zone E                                                             9-00
                       — Canada                                                            18-57
                       — Switzerland                                                       11.50
                       — other destinations                                               23-32
                 ( bb) Of 38 %> or more but less than 43 °/o               4510 20
                       for exports to :
                       — Zone D                                                             1-00
                       — Zone E                                                           13-00
                       — Canada                                                           26-25
                       — Switzerland                                                      16-50
                       — other destinations                                               34-39
                 ( cc) Of 43 %> or more but less than 46 °/o               45 10 30
                       tor exports to :
                       — Zone D                                            \                1-00
                       — Zone E                                                           19-00
                       — Canada                                                           34-63
                       — Switzerland                                                      21-45
                       — other destinations                                               50-82
 ---pagebreak--- No L 161 / 22                            Official Journal of the European Communities                       24 . 6 . 75
                                                                                                             Refund
    CCT                                                                                                 (in u.a. / 100 kg
   heading                                         Description of goods                      Code          net weight
     No                                                                                                unless otherwise
                                                                                                           indicated)
04.04                             (dd) Of 46 °/o or more and of a fat content, by weight,
( cont'd)                               in the dry matter :
                                        ( 11 ) Less than 55 %                              4510 40
                                                for exports to :
                                                — Zone D                                                       1-00
                                                — Zone E                                                      19-00
                                                — Canada                                                     34-63
                                                — Switzerland                                                21-45
                                                — other destinations                                         50.82
                                         ( 22 ) Of 55 % or more                            4510 50
                                                for exports to :
                                                — Zone D                                           .
                                                                                                               1-00
                                                — Zone E                                                      23-00
                                                — Canada                                                     40-05
                                                — Switzerland                                                25-40
                                                — other destinations                                          59-50
                    b ) Exceeding 36 °/o                                                   4610 00
                        for exports to :
                        — Zone D                                                                                1-00
                        — Zone E                                                                              23-00
                        — Canada                                                                              40-05
                        — Switzerland                                                                         25-40
                        — other destinations                                                                  59-50
              E. Other :
                 I. Not grated or powdered, of a fat content, by weight, not exceeding
                    40 % and a water content, calculated by weight, of the not-fatty
                    matter :
                    ex a ) Not exceeding 47 % :
                            ( 1 ) Grana, Parmigiano Reggiano                               4710 11
                                   for exports to :
                                    — Zone D                                                         ;        86-37
                                   — Zone E                                                                   50-00
                                   — Canada                                                                   70-46
                                   — other destinations                                                       86-37
                             ( 2 ) Fiore Sardo, Pecorino                                   4710 16
                                   for exports to :
                                    — Zone D                                                                  95-00
                                   — Zone E                                                                   52-00
                                   — Canada                                                                   73-46
                                   — other destinations                                                       95 -'00
                             (3 ) Other, of a fat content, by weight, in the dry matter of
                                     30 % or more                                           4710 21
                                    for exports to :
                                    — Zone D                                                                  86-37
                                   — Zone E                                                                   50-00
                                    — Canada                                                                  70-46
                                   — other destinations                                                       86-37
 ---pagebreak--- 24. 6 . 75               Official Journal of the European Communities                        No L 161 /23
                                                                                                   Refund
   CCT                                                                                        (in u.a. /100 kg
                                    Description of goods                              Code       net weight
  heading
    No                                                                                       unless otherwise
                                                                                                 indicated )
04.04      b) Exceeding 47 %> but not exceeding 72 °/o :
(cont'd)
              1 . Cheddar;, including Chester :
                  ex bb) Other, of a fat content, by weight, in the dry matter
                           of 48 % or more                                          4850 00
                           for exports to :
                           — Zone D                                                                   1-00
                           — Zone E
                            — Canada                                                                48-00
                            — Switzerland                                                           12-00
                            — other destinations                                                    70-00
              ex 5 . Other, of a fat content, by weight, in the dry matter :        5120 11
                     (aa) Less than 5 °/o and of a content, by weight in the
                             dry matter of 32 % or more
                             for exports to :
                             — Zone D                                                                 3-00
                             — Zone E
                             — Canada                                                               17-31
                             — Switzerland                                                          12-00
                             — other destinations                                                   30-00
                     ( bb) Of 5 °/o or more but less than 19 % and of a content,
                             by weight, in the dry matter of 32 % or more           5120 15
                             for exports to :
                             — Zone D                                                                 4-00
                             — Zone E
                             — Canada                                                               34-02
                             — Switzerland                                                           14-00
                             — other destinations                                                   48-98
                     ( cc) Of 19 °/o or more but less than 39 °/o and of a water
                             content, calculated by weight, of the non-fatty matter
                             not exceeding 62 %                                     5120 21
                             for exports to :
                             — Zone D                                                                 5-00
                             — Zone E
                             — Canada                                                                39-04
                             — Switzerland                                                           17-00
                             — other destinations                                                   57-12
                      ( dd ) Of 39 °/o or more :
                             ( 11 ) Asiago, Caciocavallo, Provolone, Ragusano       5120 31
                                     for exports to :
                                     — Zone D                                                        53-00
                                     — Zone E                                                        40-00
                                     — Canada                                                        58-00
                                     — Switzerland                                                   20-00
                                     — other destinations                                            80-00
                              (22) Danbo, Edam, Fontal, Fontina, Fynbo, Gouda
                                     Havarti , Maribo, Samsø, Tilsit                 5120 44
                                     for exports to :
                                     — Zone D                                                        10-00
                                     — Zone E                                                        25-00
                                     — Canada                                                        44-93
                                     — Switzerland                                                   20-00
                                     — other destinations                                            64-55
 ---pagebreak--- No L 161/24   Official Journal of the European Communities                          24 . 6 . 75
                                                                                     Refund
   CCT                                                                          (in u.a./ 100 kg
  heading             Description of goods                               Code      net weight
    No                                                                         unless otherwise
                                                                                   indicated)
04.04           (33) Butterkase, Esrom, Italico, Kernhem, Saint-Nec­
(cont'd)               taire, Saint-Paulin, Taleggio                   5120 54
                      for exports to :
                      — Zone D                                                        10-00
                       — Zone E                                                       25-00
                       — Canada                                                      43-59
                       — Switzerland                                                 20-00
                       — other destinations                                          55-88
                 (44) Cantal                                           5120 58
                      for exports to :
                      — Zone D                                                          1-00
                       — Zone E                                                      34-00
                       — Canada                                                      43-97
                      — Switzerland                                                   12-00
                      — other destinations                                           65-57
                (55) Salted ricotta, of a fat content, by weight, of
                       30 % or more                                    5120 59
                       for exports to :
                      — Zone E                                                        15-00
                      — Canada                                                       20-00
                      — other destinations                                           28-32
                (66) Feta, of a water content calculated by weight of
                      the non-fatty matter exceeding 62 °/o but not
                       exceeding 72 °/o, in containers holding brine   5120 80
                       for exports to :
                      — Zone D                                                         6-00
                      — Zone E                                                       13-00
                      — Canada                                                       27-93
                      — Switzerland                                                  20-00
                      — other destinations                                           52-93
                (77) Colby, Monterey                                   5120 83
                       for exports to :
                      — Zone D                                                         1-00
                       — Zone E
                      -— Canada                                                      43-97
                      — Switzerland                                                  12-00
                      — other destinations                                           65-57
                (88 ) Other, of a water content, calculated by weight,
                      of the non-fatty matter :
                      (aaa) Exceeding 47 % but not exceeding 52 °/i    5120 86
                              for exports to :
                              — Zone D                                               53-00
                              — Switzerland                                          2000
                              — Zone E                                               40-00
                              — Canada                                               58-00
                              — other destinations                                   72-45
                      (bbb) Exceeding 52 °/o but not exceeding 62 °/o  5120 91
                              for exports to :
                              — Zone D                                                 6-00
                              — Zone E                                               25-00
                              — Canada                                               44-93
            '                 — Switzerland                                          20-00
                              — other destinations                                   64-55
 ---pagebreak--- 24. 6 . 75                                Official Journal of the European Communities                    No L 161 /25
                                                                                                                Refund
    CCT                                                                                                    (in u.a. / 100 kg
  heading                                        Description of goods                             Code        net weight
    No                                                                                                    unless otherwise
                                                                                                              indicated)
04.04            II . Other :
(cont'd)
                      ex) a) Grated or powdered, of a fat content by weight exceeding 20 %,
                              of a lactose content by weight, less than 5 %> and of a dry matter
                              content, by weight :
                              ( 1 ) of 80 % or more but less than 85 °/o                         5310 10
                                     for exports to :
                                     — Zone E                                                                    20-00
                                     — Canada                                                                    30-00
                                     — other destinations                                                        48-00
                               ( 2) of 85 °/o or more but less than 95 %>                        5310 21
                                     for exports to :
                                     — Zone E                                                                    25-00
                                     — Canada                                                                    35-00
                                     — other destinations                                                        60-00
                               ( 3 ) of 95 % or more                                             5310 30
                                     for exports to :
                                     — Zone E                                                                    30-00
                                     — Canada                                                                    40-00
                                     — other destinations                                                        70-00
23.07      Sweetened forage ; other preparations of a kind used in animal feeding :
           ex B. Other, containing starch, glucose or glucose syrup falling within sub­
                  headings 17.02 B and 17.05 B , or milk products, excluding special
                 compound feedingstuffs (s) :
                  I. Containing starch, or glucose or glucose syrup :
                      a) Containing no starch or containing 10 % or less by weight ot
                         starch :
                         3 . Containing 50 % or more but less than 75 % by weight of milk
                              products and containing, by weight, milk powder of a fat content,
                              by weight, not exceeding 11 %, excluding whey powder :
                             ( aa) less than 30%                                                 5700 12
                             ( bb) 30 % or more but less than 40 %                               5700 22         11-68
                             ( cc)   40 %  or more but less than 50 %                            5700 32         15-33
                             ( dd)    50 % or more but less than 60%                             5700 41         18-98
                             (ee)    60 %  Or more but less than 70 %                            5700 51         22-63
                             (ff)    70 %  or more                                               5700 61         26-28
                         4. Containing 75 % or more by weight of milk products and con­
                             taining, by weight, milk powder of a fat content, by weight, not
                             exceeding 11 %, excluding whey powder :
                             ( aa ) less than 30 %                                               5800 12
                             ( bb )   30 % or more but less than 40 %                            5800 22         11-68
                             (cc)    40 % or more but less than 50 %                             580'0'31        15-33
                             ( dd )   50 % or more but less than 60 %                            5800 41         18-98
                             ( ee)   60 % or more but less than 70 %                             5800 51         22-63
                             ( ff)   70 % or more but less than 75 %                             5800 61         26-28
                             (gg) 75 % or more but less than 80 %                                5800 71         28-11
                             (hh) 80 % or more                                                   5800 81         29-93
 ---pagebreak---   No L 161 /26                                  Official Journal of the European Communities                                                  24 . 6 . 75
                                                                                                                                                Refund
        CCT                                                                                                                               ( in u.a. / lOO kg
     heading                                              Description of goods                                               Code             net weight
         No                                                                                                                              unless otherwise
                                                                                                                                              indicated )
23.07                      II . Containing no starch, glucose or glucose syrup, but containing milk
 (cont'd )                       products, containing, by weight, milk powder of a fat content, by
                                 weight, not exceeding 11 %>, excluding whey powder :
                                (a)  50 %> or more but less than 60 %                                                     5900   11             18-98
                                (b)  60 °/o or more but less than 70 %                                                    5900   21             22-63
                                ( c) 70 % or more but less than 80 %                                                      5900   31             26-28
                                ( d) 80 •/« or more                                                                       5900   41            29-93
     The weight of added non-lactic matter and lactose should be disregarded for the purpose of calculating fat content .
    The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
     (a) the amount per kg shown , multiplied by the weight of milk and cream contained in 100 kg of product ;
    ( b) a component calculated in accordance with the provisions of Ar tide 2 ( 3 ) Regulation (EEC) No 1098 /68 .
(') The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
    ( a) the amount per 100 kg shown and
    ( b) a component calculated in accordance with the provisions of Article 2 ( 3 ) of Regulation ( EEC ) No 1098 /68 .
!') ' Special compound feedingstuffs ' are feedingstuffs containing :
    ( a ) skimmed-milk powder ,
    ( b) fish meal and
      (c) active carbon or a mixture of tartazine yellow (E102) and patent blue V (E131 ) or cochienal red A ( E124) or patent blue V (E131 ).
N.B. : — For the purposes of this Regulation ' countries near the Community means : Zone D , Austria , Liechtenstein , Switzerland, Yugoslavia plus
              the destinations indicated in Article 3 of Regulation ( EEC ) No 192/75 .
          — Zones A , B , C , D and E are those defined in Regulation ( EEC ) No 1098/68 as last amended by Regulation ( EEC) No 37/75 .
The weight of non-milk fat should be disregarded for the purposes of calculating fat content.