CELEX: 51981PC0552
Language: en
Date: 1981-09-29
Title: PROPOSAL FOR A COUNCIL REGULATION (EEC) on the implementation of the economic and control rules of the International Cocoa Agreement 1980 (presented by the Commission to the Council)

ARCHIVES HISTORIQUES
DE LA COMMISSION
COLLECTION RELIEE DES
DOCUMENTS "COM"
COM (81) 552
Vol. 1981/0168
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 ---pagebreak--- COMMISSION OF THE EUROPEAN COMMUNITIES
                                                COM(81)552 final
                                                Brussels , 29th September 1981
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                 PROPOSAL FOR A COUNCIL REGULATION ( EEC )
        on the implementation of the economic and control rules of             >
        the International Cocoa Agreement 1980
              (presented by the Commission to the Council )
 C0M(81 ) 552 final
 ---pagebreak---                                EXPLANATORY MEMORANDUM
The Member States and the Community have signed the International
Cocoa Agreement , 1980 , which is due to enter into force provisionally
on 1 October 1981 .                     ' " .
For the implementation of that Agreement , on 1    August 1981 , the
International Cocoa Council adopted the economic and control rules ,,
which are also due to enter into force on 1 October 1981 .
On a proposal from the Commission , on 19 Octdber 1976 , the Council
adopted the economic and control rules of the International Cocoa
Agreement , 1975 .  The present draft Regulation contains the same
provisions as the above mentioned Regulation ; the economic and control
rules have been revised and adapted to the text of the new International
Cocoa Agreement and are annexed to the draft Regulation .
 ---pagebreak---                                          COUNCIL REGULATION (EEC)
                         on the implementation of the economic and control rules of the International
                                                     Cocoa Agreement 1980             ■  •
                                                                                         1
   THE COUNCIL OF THE EUROPEAN COMMUNITIES ,                                             Article 2
                                                                 1 . Importation into the Community of products
    1 1 J viii « rrg.ird 10 the Treaty establishing the Euro­    falling within headings No 18.01 , No 18 03 , No 18.04
   pean Economic Community, and in particular Article            and No 18.05 of the Common Customs Tariff shall
    1 13 thereof ,                                               be subject to production at the customs office where
                                                                 the import formalities are completed of the certificate
                                                                 prescribed for this purpose by the rules referred to in
   Having regard to the proposal from the Commission,            Article 1 .
   Whereas by virtue of the Council Decision of                  2. Products referred to in paragraph 1 shall be
     13        July      1981 the Community is to apply          regarded as imported into the Community within the
   provisionally the International Cocoa Agreement               meaning of paragraph 1 when they are:
   1980 with effect from 1 August 1981,the date on               (a) entered for free circulation ;
   which that - Agreement provisionally entered into
   force ;                                                       (b) entered for inward processing.
Whereas on 7 Auoust 1981 "the International Cocoa                                        Article 3
   Council adopted the economic and control rules of
   that Agreement ;                                                   Exportation from the Community of products
                                                                 falling within headings No 18.01 , No 18.03 , No 18.04
                                                                 and No 18.05 of the Common Customs Tariff shall
   Whereas, in accordance with Article 12 (4) of the              be subject to production at the customs office where
   International Cocoa Agreement 1 9 80f appropriate              the export formalities are completed of the certificate
    measures must be taken to implement those rules               prescribed for this purpose by the rules referred to
    within the Community,                                        in Article 1 .
    HAS ADOPTED THIS REGULATION :
                               Article 1
     For the purposes of implementing the International
    Cocoa Agreement 1980 the economic and control                                          Article 4
     rules of that Agreement adopted by the International
Cocoa Counci I on 7 August 1981and set out in the                 This Regulation shall enter into force on the third
     Annex to this Regulation shall be applied in accord­         day following its publication in the Official Journal
     ance with the following Articles.                            of the European Communities.
 ---pagebreak---  fhij Regulation shsll be binding in its entirety and directly applicable in all Mcmbtr
States .
Done at
                                                                 For the Counc -l
                                                                  The President
 ---pagebreak---  ECONOMIC AND CONTROL RULES OF THE
INTERNATIONAL COCOA AGREEMENT - 1980
 ---pagebreak---                                                          ICC / 20 / 6
                                                         page 2
                                         ι
 -■ .       ECONOMIC AND CONTROL RULES OF THE INTERNATIONAL
                         ' COCOA AGREEMENT , 1980
                          Note by che Secretariat                             /
                                 \                     .
          With a view to facilitating Che application of the        rules and for
   ease of reference , th4 relevant definicions in Article 2        of the
             / -
   Agreement are reproduced below , modified as appropriate .        Some clarifi­
    cation is also - provided regarding the operation of Rules
    4
                                                                     8 and 11 .
   (1)    Cocoa means cocoa beans and cocoa products ;
   (2)    Cocoa products means products made exclusively from cocoa beans ,
   such as cocoa paste , cocoa butter , unsweetened cocoa powder , cocoa cake
   and cocoa nibs as well as such other products containing cocoa as the
   Council may determine if necessary . The factors for conversion into
   beans equivalent are : cocoa butter 1.33 , cocoa cake/ powder 1 . 18 , cocoa
   paste/ nibs 1.25 . Shells , husks etc . are not cocoa products ;
   (3)    Tonne means the metric ton of 1,000 kilogrammes or 2204.6 pounds ;
   and pound means 453.597 grammes ;
   (4)    Cocoa year means the period of twelve months from 1 October to
   30 September inclusive ; . ■
   (5)    Export of cocoa means any . cocoa which leaves the customs territory
   of any country ; import of cocoa means any cocoa which enters the customs
   territory of any country ; re-export of cocoa means the export in the
   form of bjeans or products , by any country , of any cocoa which was previously
   imported by that country . For the purposes of these definitions , customs
   territory shall ; in the case of a Member which comprises more than . one
                                                                            O
   cuscoms cerritory , be deemed Co refer to the combined territories of that
 ^Member ;                                                             1
   (6)    Exporting country or export ing Member means a country or a Member
   respectively whose exports of cocoa expressed in terms of beans exceed          \
   its imports . However , a country whose imports of cocoa expressed in
   terms of beans exceed its exports but whose production exceeds its
   imports may , if it so chooses , be an exporting Member ;
   ( 7)   Importing country or importing Member means a country or a Member ,
   respectively, whose imports of cocoa expressed in terms of beans exceed
. it exports ;
 ---pagebreak--- ICC / 20 / 6
page 3 ■
              (8)     Producing country or producing Member means a country or Member ,
              respectively-, which grows cocoa in commercially significant quantities ;
              (9)     Special vote means two-thirds of the votes cast by exporting
              Members and two- thirds of the votes cast by importing Members , counted
              separately , on condition that the number of votes thus expressed
              represents at least half the present and voting Members ;
              ( 10 )    Samples and parcels of cocoa not intended for sale up to a
              maximum net weight of 25 kilogrammes do not require the issue of an
              ICC Certificate ( Rule 8 , sub-paragraph ( i )). Samples and parcels of
              cocoa in excess of 25 kilogrammes not intended for sale and cocoa sold
              must be covered by an ICC Certificate , which , in the case of an ICC-1
              or ICC-4 Certificate , must be validated by affixing Cocoa Export Stamps
              if the net weight in beans equivalent is 50 kilogrammes or more
              ( Rule 11 , paragraph ( h))j
              ( 11 ) Importing Members may export , without an ICC-2 Certificate >
              unlimited quantities of unsweetened cocoa powder provided that each
              retail pack weighs less than 3.5 kilogrammes net and that such exports
              are reported quarterly Co the Executive Director ( Rule 8 , sub-paragraph
              ( iii )).
            A
 ---pagebreak---                                                          ICC / 20 / 6
                                                         page 4
          ECONOMIC AND CONTROL RULES OF THE INTERNATIONAL
                         COCOA AGREEMENT . 1980
LIST OF CONTENTS :
Rule   1:    Daily and Indicator Prices
Rule   2:' Reporting of Exports , Imports and Grindings
Rule   3:    Exports from a Producing Member to another Member , and
             Deliveries of Cocoa Beans to the Buffer Stock on leaving
             or entering the Customs Territory of a Member
Rule   4:    Exports of Fine or Flavour Cocoa from a Producing Member
             listed in Annex C of the Agreement to another Member
Rule   5:    Exports from a Producing Member to a non-member
Rule   6:    Imports by Members from non-members
Rule 7 : Exports of Cocoa previously imported by Members ( Re-Exports )
Rube   8:    Exceptions to Rules , 3 , 4 , 5 , 6 and 7
Rule   9:    Change of Declared Destination
Rule 10 :    Splitting of Consignments                 .
Rule 11 :    Cocoa Export .and Import Stamps
Rule 12 :    Stamps for Splitting of Consignments
RUIIB 13 :. Forms of Certificates and their Issue        •%
Rule 14 :    Validity of Certificates
Rule 15 : Actual net quantities of Cocoa received at Destination
Rule '16:' . Loss of* original of a Certificate
Rule 17 :    Appointment of Certifying Agencies . ■
Rule 18 :    Entry into Force
Rule 19 :    Implementation                   •
Rule 20 :    Amendments
Rule 21 :    Precedence
                              Annexes
Annex I :      Certificate of Origin (Form ICC-l )
Annex II :     Certificate of Re-export ( Form ICC-2 )
Annex III : Certificate o £ Splitting of Consignments ( Form ICC-3 )
Annex IV : Certificate of Import from a non-member (Form ICC-4)
Annex V : Replacement Certificate ( Form ICC-5 )
Annex VI :      Undertaking to pay Buffer Stock Contribution in cases
               where a Replacement Certificate is to be issued
Annex VII : . Country Code of Members
 ---pagebreak---   icc / kcr/ 6
  pas» 5
                                    Rule 1
                          Daily and Indicator Prices
( a ) When quotations in one of the two cocoa oarkots referred to in Article
26(2 ) are not available on a particular market day or days , the prices to be
used for the purposes of that Article in respect of the relevant market shall
be the arithmetic average of the quotations for the day preceding and the day
following that or those on which the quotations were not available on that 1
market .
                                 \
( b ) When the six months forward rate of exchange referred to in Article 26(2 )
is not available on a particular market day or days , the exchange rate to be
used for converting London prices to US cents per pound ( lb ) shall be the
arithmetic average of "the six months forward rate of exchange for the day
preceding and the day following that or those on which that rate was not
available .     ,                                                  .
( c ) The indicator price on any market day shall be calculated as the average
of the daily prices of the preceding 5 consecutive marker days .
( d) The Executive Director shall publish the daily and indicator prices at
the end of each week .                                                         .
 ---pagebreak---                                                               xgg / id / g
                                                              page 6
                                  Rule 2
                                                                           /
              Reporting of Exports , Icoorts and Grindings  .      ■
( a ) Hesbcrs shall supply the Executive Director with statistics of their exports
by countries of destination and inports by countries of origin for each aonth
to reach hiu within 60 days of the end of that aonth . The data supplied
shall include 'any information required under rules governing the operation
of the Buffer Stock and the shipaent of cocoa for huaanitarian or other non-
commercial purposes .        •        ■
( b ) Keabcrs shall supply the Executive Director with statistics of their exports
by countries of destination , inports by countries of origin , and grindings for
each quarter in quarterly reports to reach hia within 90 days of the end of
that quarter . The data supplied shall , include any information required under-
rules governing the operation of the buffer stock and the . shipaent of cocoa
for huaanitarian or other non-coamercial purposes .
( c ) The Council uay seek the co-operation of any non-aeaber for the supply
of data as provided in paragraphs ( a ) and ( b ).
 ---pagebreak--- ICC / iO / é
page ?
                                          Rule 3
                   Exports fron a producing Hecber Co another Ilcnber , and
                  Deliveries of Cocoa Beans Co the Buffer Stock on leaving      ...
                       or entering the Customs Territory of a Member
       ( a ) Subject to the exceptions described in Rules 4. and 8 , every export of
      cocoa from any Member in the territory of which that cocoa is grown shall be
      covered by a valid Certificate of Origin and a valid Certificate of Buffer
      Stock Contribution .
      ( b ) The Certificate of Origin shall be in Che Forn ICC-1 prescribed in Annex
      and shall only be issued in. accordance with the provisions of this Rule by a
      Certifying Agency of the producing Member . The Certificate of Buffer Stock
      Contribution referred to in Article 43 shall be in the forn of Cocoa Export
      Stanps issued in accordance with Rule 11 .
      ( c ) In the case of a Certificate of Origin covering the shipment of cocoa
      in a fona other than beans , the net weight in beans equivalent obtained in
      accordance with the conversion factors .in Article 28(1 ) shall be indicated
      under " Observations " in the body of the Certificate .
      (d)    The Stamps shall be affixed to the Certificate of Origin only upon the
      provision to the Certifying Agency of satisfactory evidence of sale or
      registration of sale or such other evidence of intention to ship as cay
      be appropriate and they shall be cancelled by the Certifying Agency in
      such nanner that they cannot be used again but can still be deciphered,
      without difficulty .
      ( e ) Regarding deliveries of cocoa beans to the buffer stock on leaving
     the customs territory of a producing Member listed in Annex A , of the
     Agreement , the Certifying Agency shall insert Contract number and date
     in space 14 of the Certificate of Origin Form ICC-1 .^
 ---pagebreak---                                                                ICC / lU / b
                                                               paga S
                             Rule 3 ( continuad )
( f ) The original of the Certificate of Origin , with Starzps firnly affixed ,
shall be signed , stamped and dated by the Custous Authority of the iicuber
concerned when that Authority is satisfied that the export will take place .
The original of the Certificate shall then be given to the exporter or his
Agent and shall acconpany the shipping docunents to the buyer or to the
Buffer Stock Manager , as appropriate .
( g)  The blue copy of the Certificate of Origin described in paragraph ( b )
of Rule 13 shall be sent to the Executive Director by the issuing Certifying
Agency as soon as possible and in any case within 14 days of the date of
issue .  -
( h) The Member Country importing the cocoa shall collect and forward the original
of the valid Certificate of Origin to the Executive Director after conpleuion
of Part 3 thereof, soon after the ioportation but as far as possible within
one nonth of the iuportation .
 ---pagebreak---                                                                                               ι
ICC/ 20 / 6         ,           .  .
page 9
      1                                        Rule 4
                      Exports of Fine or Flavour cocoa from a Producing Member
                        listed in Annex C of the Agreement to another Member
(a)        Pursuant to Article 29(1 ), the provisions of Rule 3 shall not apply ,
except as specified in this Rule , to fine or flavour cocoa grown in the
territory of any producing Member listed in paragraph 1 of Annex <2 of the
Agreement .                                                         ^
           (i)    Such cocoa shall be covered by a Certificate of Origin in the
                  Form ICC-1 prescribed in Annex I validated by the affixation of
                  the appropriate Cocoa Export Stamps .       The Stamps shall be cancelled
                  by the Certifying Agency in such a manner that they cannot be used
                  again but can still be deciphered without- difficulty .
        ( ii )    The Stamps shall be in the form' prescribed in paragraphs ( g ) , (h )
                  and ( i ) of Rule 11 and shall be overprinted with the code " CI ".
     ( iii )      CI Cocoa Export Stamps shall be made available free of charge .
        ( iv )    At least 15 working days before the commencement of each cocoa year ,
                  the Executive Director shall deposit these Stamps with the Certifying
         '        Agency of each such Member subject , mutatis mutandis , to the provisions
                  of paragraph ( f ) of Rule 11 .                                      ^        -
           (v )   The provisions of paragraphs -( c ), -( f ), ( g ) and (h ) of Rule 3 shall
                ' nevertheless apply to Certificates of Origin for fine or flavour
                  cocoa .
(b )       With the exception of ( a) ( iii ) , the provisions of paragraph ( a ) of this Rule
shall apply to exporting Members listed in paragraph 2 of Annex C of the Ag-reement
save that the Certificate of Origin shall be validated by Cocoa Export Stamps
over-printed with the code " C2 ".                  -                                         •  "
                                                           1          #
                                                      O
           The Executive Director shall deposit C2 Cocoa Export Stamps with the Agent
appointed under paragraph ( a ) of Rule 11 at least 15 working days before the
commencement of each cocoa year .
           The Stanos shall be issued by the Agent only against prompt payment of the
appropriate buffer stock contribution or an irrevocable guarantee that pavroeur
will be made within three months from the date of supply of the Stamps .                  In
countries whera the Certifying Agency is a Government Agency or organization ,
such guarantee need not be given .
                4
 ---pagebreak---                                                        XCC / 20 / ê
                                                        pagu 10
                                  Rule  5
            Exports fron a Producing Henber to a non-neubcr
     The procedures sec ouc in Rules 3' and 4   shall apply in respect of '  ■
exports frou producing ilenbers to non-uenibers except that the original of
the valid Certificate of Origin shall not accompany the shipping docuncnts
to the buyer . but shall be sent by the Customs Authority of the producing
Mcuber concerned to the Executive Director as soon as possible and in any
case within one nonth of the date of export .   The blue copy of the Certificate
of Origin described in paragraph ( b ) of Rule 13 shall accompany the shipping
documents to the' buyer .                 ,
 ---pagebreak---      ICC / 20 / 6
    e«g « 1 1
                                         Rule 6   •   .
                  *                                 ' '  '
                          Inports by Menbcrs fron non-nacbers
  (a )    Every iuport of cocoa , including fine or flavour cocoa , by Meubcrs frou
  non-uenbors       shall be covered by a valid Certificate of Import from a non-member
   and a valid Certificate of Buffer Stock Contribution .
  (b)     The Certificate of Inport frou a non-member shall bo in Foru ICC-4
  prescribed in Annex IV . The Certificate of Buffer Stock. Contribution shall be in
   the form of Cocoa Import Stamps issued in accordance with Rule 11 ,
  ( c ) The Certificate of Inport fron a non-nenber shall be issued by a
  Certifying' Agency in accordance with the provisions of this Rule . The
  provisions of Rules 3 and 11 shall apply , nutatis nutandis , to inports
  by Members fron non-nenbers .
  ( d ) For the purposes of Article 35 , all imports of cocoa by a Member
  froa a non-aenber shall be deoued to have originated fron that non-nenber
  unless the cocoa is acconpanied by a valid original Certificate obtained fron
  the Executive Director in accordance with Rule 9         or 10 . The Executive Director
                                                                                 )■
   shall have the power to require any additional information to those specified
    in Rule 9 or 10 before issuing the Certificate .
  ( e ) If the Executive Director has any reason to believe that this Rule is .
i hampering the effective operation of Article 35 , he shall immediately request
    the Executive Committee to review and , if necessary , amend the Rule .
 ---pagebreak---                                                                    I CC / 2Ô / â
                                                                   page 12
                                   . Rule 7                                          .   '
             Exports of Cocoa previously inportcd by llcmbers    (Re-Exports )
 ( a ) Every export of cocoa previously imported by a Member shall be covered
 by a Certificate of Re-Export .
 (b)    The Certificate of Re-Export shall be in Form ICC-2 prescribed in Annex II
 and shall bo issued in accordance with this Rule .
 ( c)  In the case of a Certificate of Re-Export covering cocoa in a form other
 than beans , the net weight in beans equivalent obtained in accordance wish the
 conversion factors in Article 28(1 ) shall be indicated under "Observations " in
 the body of the Certificate .            '                                    ' '
 ( d)  Certificates of Re-Export shall be issued either by the Certifying Agency
 or by the Customs Authority of the Member from which the pocoa is being
 exported , depending upon whichever of the two bodies the Member designates
-for this purpose .
 fo ) The            yf Et\e Certificate Q £ Re-Export shall , at the time of export -
 of the cocoa covered thereby , be validated by Che Customs Authority of the           >
 Member concerned by means of a Customs stamp when it is satisfied that the
 export will take place .                                                          '
 ( f)  If the destination is a Member* Country , the original of the Certificate of Re-
  Export shall be handed to the exporter or his agent to accompany the shipping docu­
  ments .  The blue copy of the Certificate of Export described in paragraph -(b ) of
 Rule 13 shall be sent to the Executive Director by the issuing authority as
 soon as possible and in any case within one month of the date of issue of the
 Certificate , - The Member importing the cocoa shall collect and forward the
 original of the Certificate of Export to the Executive Director , after completion
 of Part B thereof , soon after the importation but as far as possible within one
 month of the importation .                                      ^
 ( g ) If the destination is a non-member country , thd original of the Certificate
   of Re-Export shall not accompany the shipping documents to the buyer but snail ,
 be sent by the appropriate Customs Authority or the Certifying Agency of the
 Member concerned to the Executive Director as far as possible within one month
 of the date of export . The blue copy of the Certificate of Export described in
 paragraph ( b ) of Rule 13 shall accompany the shipping documents to the feuyi-r.
 ---pagebreak---  ICC / ?.u / 6
 page 13
                                         Rule 8 .
                         Exceotions to Rules 3 , 4 , 5 , 6 and 7
       Ti:e following exports and inports shall be oxcopc frcn the provisions
of Rules 3,4 , 5 , 6 and 7:' '
       ( i)    Samples and parcels of cocoa noe inteaded for sale and weighing
               up to a oaxiaua net weight of 25 kilogrannes per sanple or parcel
               of cocoa beans , cocoa butter , cocoa cake or powder and cocoa paste
               or nibs ,                                         1
     ( ii )    Snail quantities of cocoa products for direct consuaption as stores
               on ships , aeroplanes and other international cocaercial carriers . '
   ( iii )     Unsweetened cocoa powder exported froa importing aenbers in retail
               packs each of less than 3.5 kilogracnes net weight provided that
               each importing Mcnber concerned shall report: to the Executive
               Director the quantity exported in each quarter within 30 days of
               the end of the quarter .                            ,
               4
 ---pagebreak---                                                                            ICC / 20 / 6 '
                                                                           page 14 .
                                      Rule 3
                          Change of Declared Destination
(a)     (i)   If there is a change of destination froa a Member Country to a non-member
              country , and the valid original Certificate accompanying the
              shipment is a Certificate of Origin Forn ICC-1 prescribe^ in Annex I
              and that Certificate and the cocoa' are still in the country of
              origin , the Certifying Agency in the country of origin shall certify
              the change of destination on the valid original Certificate upon
              presentation of satisfactory evidence of the location of the cocoa
      '       concerned and give the Certificate to the exporter for surrender to
              the Custons Authority of the Member Country exporting the cocoa in accordance
              with Rule 5 » On receipt of the valid original Certificate signed ,
              dated and stamped by the Customs Authority , the Executive Director
            : shall send the blue copy as described in paragraph ( b ) of Rule 13         .
              to the appropriate Certifying Agency unless that blue copy has been
              withheld by that Certifying Agency . The appropriate Certifying
              Agency shall certify the change of destination on the blue copy and
              give it to the exporter or his agent for despatch to the new consignee ,
    ( ii ) I fs there is a change of destination fron a Member Country to a non-member
              country , and the change of destination takes place after the cocoa
              has left the producing Member,' the valid original Certificate
              accompanying the shipment shall be surrendered to the appropriate
              Certifying Agency which shall cancel it and send it to the Executive
              Director . A new Certificate in Forn ICC-3 as prescribed in Annex III-.'-
              shall be issued by the appropriate Certifying Agency on presentation
        ,     of satisfactory evidence of the location of the cocoa concerned : The
              full reference number of the cancelled Certificate shall be indicated         \
              in space 15 in the body of the new Certificate after , cancelling the
              word "partial ". The original of the new Certificate shallbe sent
              by the Certifying Agency to the Executive Director as far as
              possible within one month of the date of issue of the Certificate .
              The blue copy of the new Certificate described in paragraph ( b ) of
              Rule 13 shall accompany the shipping documents to the new consignee .
 ---pagebreak--- ICC / 2Û ,1
page 15
                                        Rule 9   ( continued )
    ( b)    O)   If there is a change of destination froa a non-aeober country to a ; iaru:er
                 Country , end the valid original Certificate accompanying the shj.p02.nj:.
                 is a Certificate of Origin Fora ICG-1 prescribed in Annex I and that
                 C'irr.1 ficaco , cUft blu<a copy as vUiricribad in paragraph ( b ) of Rule 13 ,
                 and the cocoa are still in the country of origin , che Certifying
                 Agency in the country of origin shall certify the change of
                 destination on the valid original Certificate and the blue copy
                 upon presentation of satisfactory evidence of the location of the
                 cocoa' concerned .      The procedures contained in paragraphs ( g .) and
                 ( h ) of Rule 3 shall apply .
          ( ii ) If there is a change of destination froa a non-cenber country to a Member
                 Country and the change of destination takes place after the cocoa
                 or che blue copy described in paragraph ( b ) of Rule 13 of the Cnrci ficn ce
                 of Origin Forn ICC- I prescribed in Annex I accompanying the shipnent
                 has left the producing Menber , the certification shall be by the
                 Executive Director upon presentation of satisfactory evidence of
                 the location of the cocoa concerned , including the presentation
                 of the blue copy described in paragraph ( b ) of &ule 13 of the valid
                 original Certificate referred to in Rules 5 , !■> 9 or 10 .         This copy
                 shall be exchanged for thii original held by the Executive Director .
 ---pagebreak---                                                                    v ÏGC / 2C /6
                                                                     page lé       •
 *                                 ,                    .
                                      Rule 10
                            Splitting of Consignments
(a)    A certifying Agency nay , on request , issue Certificates for Splitting
of Consignocnts to peroit the splitting of a consignment of cocoa covered
by a single valid original Certificate .                        !/
( b ) The Certificate for Splitting' of Consignments shall be in Forn ICC- 3
prescribed in Annex III and shall be issued in accordance with this Rule .
( c ) Certificates for Splitting of Consignaents shall be issued by the
Certifying Agency "snly upon the surrender of the valid original Certificate
and presentation of satisfactory evidence of the location of the consignment .
 »                     \       ...
( d)   The original of each Certificate for Splitting of Consignaents shall be
validated by the' affixation thereto of Stamps for Splitting of Consignaents
issued in accordance with Rule' 1.2 and which shall be cancelled by the Certifying
Agency in such a manner that they cannot be used again but can still be
deciphered without difficulty . The provisions of paragraph ( c ) of Rule 3
dhall apply , cutatis mutandis , to the splitting of consignaents .
            : %                                             \                 •  '   \
( e) If the destination is a Meaber country , the original of the valid
Certificate for Splitting of Consignaents shall be given to the re-consignor
or his agent and shall accompany the shipping documents to the new consignee .^
The blue copy of each Certificate for Splitting of Consignments described in .
paragraph ( b ) of Rule 13 as well as the relevant valid original Certificate
surrendered shall be sent to the Executive Director by the Certifying Agency
as far as possible within one aonth at the date of issue . The Member importing
 the ...ocoa shall collect and forward the original of the valid Certificate for
 Splitting of Consignments to the Executive Director , after completion of Part S
 thereof , soon afteif the importation but as far as possible within one month
 of the importation .
                         /                                '             " •
  ( £)  *n chc ease of cocoa afloat and destined for a non-nenber jr within the
  territory of a non-aember , the Certificate for -Splitting of Consignments shall
 be issuccf by the Executive Director upon production of the blue copy described .
  in paragraph ( b ) of Rule 13 and referred to in Rules 5 , 7 , 9 or 10 and upon
 ---pagebreak--- ir:C / 2J /"
P*ge      17
                                      Rule 10 ( continued )
    presentation of sacis factory evidence of the location of the consignment .       The
    blue copy of each Certificate for Splitting of Consignments shall be given by
    the Executive Director to the re-consignor or his agent and shall accompany
    clie shipping docunents to the new consignee .
    ( g ) Rule 9 shall apply if the splitting of consignments involves a change
    or changes of destination for Che whole or part of the quantity covered by
    the single valid original Certificate surrendered to the Certifying Agency .
    The new country and pert of destination or the unchanged destination , as
    appropriate , shall be inserted in each of the Certificates       Form ICC-3 for
    Splitting of Consignments .       The total of the Certificates Form ICC-3 for
    Splitting of Consignments issued in replacement of 'the single valid original
  . Certificate surrendered to the Certifying Agency shall take the place of the
    new Certificate referred to in sub-paragraph ( ii ) of paragraph ( a ) of Rule 9 .
    In this case , the word "partial " in space 15 in the body of the Certificate
    Form ICC-3 for Splitting of Consignments shall not be cancelled .
    ( h) In addition to the procedure ouclined in paragraphs ( a ), ( b ), ( c ), ( d),
    ( o ) and ( g ), the respective . institutions in each Monber country any take other
    practical measures considered necessary for the implementation and achievement
    of the objectives of this Rule.' Such measures shall be approved by the Executive
                      the International Coqqa
 ---pagebreak---                                                                       ICC / 20 /6
                                                                      page 18
                                         Rule 11 .
                             Cccoa £:mort ar.d xr.no rt S tare s "
    ( a ) The Execucivo Director shall appoint in each Heaber country , except the
    Menber countries listed in paragraph 1 of Annex C of the Agreement and the
    inperting lleaber countries which indicate that the services of such agent are
    not required under the circumstances prevailing in their country , a bank or
    financial institution independent of the Certifying Agency and the Cocoa
    Authority of the country concerned , after consultation with the Meobcr
    concerned , to act as Agent of the International Cocoa Organization in respect
     of Cocoa Export and Import Stamps . The Executive Director may , on the proposal
     of a Member , agree to a different arrangement- if he is satisfied that the Agent
 x appainteid under such an arrangement will properly discharge its duties to the
     Organization . .
     ( b ) 'At least 15 working days before the cooaencanent of each cocoa year ,
     the Executive Director shall deposit with the. Agent appointed under paragraph ( a ),
    Cocoa Export and Import Stamps sufficient to cover the estimated requirements of .
  ■ the Member concerned for that cocoa year plus an .additional reserve , to be
    determined by the Executive Director , to cover exchange of denomination , replacement
    of damaged , Stamps , etc .                                                        •
     (c)   The Agent shall bo responsible for the custody of the Stamps and
     their issue to the Certifying Agency for use in accordance with these Rules
. and the instructions of the Executive Director .,
 ---pagebreak--- rcc / :o / $
page 19
                                Rule 11 .( continued )
( dj   The Agent will supply Cocoa Export and Import Stamps to the Certifying Agency in
accordance with the provisions of this Rule only against pronpt payment of
the appropriate Buffer Stock contribution or an irrevocable guarantee chat ;
paynent will be nade within three nonths fron the date of supply of the Stamps .
   In countries where the Certifying Agency is a Governnent Agency or organization
such a guarantee neeti not be given .
(. e.) The International Cocoa Organization shall not ' be .responsible for any
charges that Agents uay make for their services .
  (f )  Each Member shall be responsible for the proper custody of the Cocoa Stamps
   deposited by the Executive Director with the Agent , and for the use of the Cocoa
   Stamps supplied to its Certifying Agency . After the end of the cocoa year , and
   not later than 15 January of the following cocoa year , each Member shall render
   a final report to the Executive Director ( including the surrender of unused
   Stamps ) in a form prescribed by the Executive Director ..
( g.)    Cocoa Stamps will be issued in denominations of 50 , 200 , 500 , 2,000 , 5,000 ,
                            '                                                    *        '
   10,000 , 50,000 , 100,000 and 500,000 kilogrammes of cocoa beans . The Executive
   Director may add such additional denominations as experience may prove to be
   necessary and may withdraw such denominations as are no longer required .
(h )   The Cocoa Export Staups to be affixed to the Certificate of Origin shall
correspond to the net weight of the cocoa beans or , in the case of cocoa products ,
to the net weight in beans equivalent covered by the Certificate , except that
any excess above the last whole nultiple of 50' kilogrannes ( or such other
nultiple as nay subsequently be detcmined by the Executive Director ) neod
net be covered .
             *
( i)     Cocoa Export Stamps shall bear an individual producing Member country code
as well as the cocoa year code . Export Stamps for use by Members listed in Annexes
C(l ) and C(2 ) of the Agreement will bear the additional codes " CI "- and " C2 "
respectively . Cocoa Import Stamps for the purposes of imports from non-members shall
not bear an individual Member country code .
   (j)    Cocoa Stamps shall not be transferable between Members .
 ---pagebreak---                                                            ICC / 20 / 6
                                                           page 20
                          Rule 1 1  ( continued )
(k ) Cocoa Export Stamps shall only be valid for exports made during the
cocoa year specified in the cocoa year code printed thereon .    For purposes
of this Rule , an export shall be deemed to have taken place during the
cocoa year for which the Stamps are valid * if the date stamp of the Customs
Authority of the exporting Member listed in Annex A or in paragraph 2 of
Annex C of the Agreement , is not later than 30 September of the cocoa year .
(1)  Nothing in this Rule shall derogate from the provisions governing
fine or flavour cocoa from Member countries contained in Rule 4 .
 ---pagebreak--- ICC / 20 / 6
page 21
                                          Rulc 12                    •-
                           Stands for Splitting or Consignments
    (a)      Scaups for Splitting of Consigrments shall be supplied by the Executive
    Director , . without charge and at the request of the Member concerned , to the
   Certifying Agency of an importing Member for the use strictly in accordance
   with Rule 10 .
    ( b ) Tho provisions of paragraphs (g ) and (h ) of Rule 11 shall apply }
   nucatia nucandia ^ co Stanpa for Splitting of Consignncncs .
    (c)      Each Menber shall be responsible for the proper custody and use of chc
    Stanps for Splitting of Consignments supplied to its Certifying Agency . After
    the end of the cocoa year , and not later than 15 January of Che following cocoa
    year , each Member concerned shall render a final report , including the surrender
    of unused Stamps , to the Executive Director , in a form prescribed by him.
    ( d)     Stanps for Splitting of Consignments shall be the sane as Cocoa Import
    Stamps referred to in paragraph ( i ) of Rule 11 , except that the Stamps for
    Splitting of Consignments will be overprinted with the code " SC ".
 ---pagebreak---                                                                  ÏCC / iJ /6
                                                                 p«g« 22
                                   Ru le 13
               \    Fores of Certificates and choir Issue
      The forus of Certificates cup Icycd under the provisions of these Rules
shnli be 210 TO wide end 297 au Ion ™. However , a size not smaller than 200 mm
wide and 280 mm long may be permitted     if necessitated by special reasons in
the issuing Member Country .                                           - '
Co ) All Certificates shall be in printed foru as prescribed in Annexes I so V
of these Rules and issued in an original and at least one copy . The Certifying - _
Agency may issue as many additional copies as may be found necessary . The
original shall be clearly marked ORIGINAL and the copies clearly marked COPY .
The first copy only shall be blue .
(c)   Each Certificate may be printed in two languages of which one must be ,     (
English .
(d)   Each Member will be responsible for printing its own supply of the required
Certificate Forms . The Executive Director will ' print Certificate Form ICC-5 which'
will be used only by him .     .      - .     t
( e ) Guidance for the issuing and proper completion of the Certificates stipulated
 in these Rules shall be provided by the Executive Director .
 ---pagebreak--- GG / 2C / 6
aga 23
                                      Rule 14
                             Validity of Certificates
   ( a ) The validity of Certificates Form ICC-1 , ICC-2 and ICC-4 shall expire
   fifteen months after the end of the quarter in which the Certif icates were issued
   ( b ) The validity of Certificates Form ICC- 3 shall expire on the same date
    as that of the ICC Certificate covering the consignment of cocoa which is being s
   (c)      Certificate Form ICC-5 shall have the same expiry date as the lost
   original .
   ( d)     On the Certificate Forms referred to in paragraphs . ( a),(b ) and ( c ) of this
   Rule , the issuing authority shall print , stamp or type in the right-hand
   corner of the Certificate the following :
            "Valid for importation or splitting of consignments until             ;      "
    and enter the expiry date .
   (e)      The holder of the original of an ICC Certificate , the validity of which
   has expired or will expire shortly before its surrender to the appropriate
    authorities in accordance with the relevant provisions of the Economic and
   Control Rules , may apply to the Executive Director for its revalidation
   upon presentation of the original Certificate and satisfactory evidence of the
    location of the cocoa concerned .     If the Executive Director is satisfied with
    the evidence presented , he shall extend the validity of the Certificate by
    endorsing it with the appropriate stamp .     The period of extension shall- be at
    the discretion of the Executive Director .
 ---pagebreak---                                                             KC / 20 / S
                                                            page 24
                                    Rule 1 ?
           Accusi Ne I: Ouanticies of Cocoa rcccivcd ce Destination
( a ) Whenever check-wciQhins is carried out at destination , the Heabcr
concerned shnll , through its Custoas Authority , inforn Che Executive Director
if the actual NEE quantity of COCOA received ac the destination is no re than
one per cent in excess of the nec quantity shown on the relevant Certificate .
( b ) The infornation required shall be provided by entering the net weight
delivered in spaco IS of the Certificate ..                    -–,
 ---pagebreak---      I'-.O / ^o / b
                                               Rule 15
                              Loss of the Original of a Ccrtificate
  (a)        Every case involving Che loss of the original of a Certificate shall be
  referred to the Executive Director ,                                 '
  ( b ) The person , firm or coapany reporting the loss of the original Certificate
  is hereinafter referred to as " the applicant".
  ( c ) The applicant shall provide the Executive Director with a statement
  by the Certifying Agency which issued the lost Certificate , certifying :
             ( i)   the issue of the Certificate in accordance with the Econonic and
                    Control Rules ;
           ( ii )   the total value of Cocoa Stamps with which the Certificate was
                    validated .
■ /                         •
  ( d)        In addition to the information provided under paragraph ( c ), the applicant
   shall send the Executive Director a written explanation of the loss of the
  Certificate and the steps taken to recover it .
   ( c ) On receipt of the docunents required under paragraphs ( c ) and ( d), the
  Executive Director shall , unless a Replacement Certificate has already been
  issued for the sane Certificate ,- icaediately issue a Replacement Certificate,
   for the iaportation of the cocoa concerned and cancel the lost Certificate .
                                                                   /
   ( f) If the applicant is not in a position to provide the docunents prescribed
   in paragraph ( c ), the applicant shall supply the Executive Director with :
              ( i ) as much information as possible about the cocoa concerned including ,
     r              where possible , the full reference number , place and date of issue
                    of the Certificate , origin , destination , quantity and type of cocoa
                                r                              •
                     involved , and the names and addresses of the seller and the buyer ;
            ( ii )  an explanation of the loss of the Certificate and the steps taken
                     to recover it .
 ---pagebreak---                                                                         XUC / iO /»
                                                                     . page 26
                                    Rule 16 ( continued)                                    * .
( 3 ) The Executive Director shall thereafter investigate the facts of the
 loss and may request additional information , including relevant documents ,
fron the applicant end/ or the Certifying Agency which, issued the lost
 Certificate .       If the Executive Director is satisfied with ttie information
 and the documents received , he shall issue a Replacement Certificate for the
 importation of the cocoa concerned and cancel the lose Certificate .
( h) As an alternative to the processes described in paragraphs ( c ), ( d),
( a ), ( f) and . ( g) .above , the process described in paragraphs ( i ), ( j ), ( k),
( D.and (n) below shall apply .                                                       ' ''
(i)      The applicant shall provide the Executive Director with :
         ( i ) as tzuch infornation as possible about the cocoa concerned including ,
                if possible , the full reference nunbor , place and date of issue of
                the Certificate , origin , destination , quantity and type of cocoa _•
                involved , and the nanes and addressed of the seller and buyer ;
       ( ii)   an explanation of the loss of the Certificate and the steps taken              .
                to rccovor it ; and                                   ■
     ( m)        an undertaking by the applicant to pay , if necessary, the buffer stock
                 contributions for the net weight of the cocoa beans or the net weight
                 in beans equivalent of the cocoa product supposed to have been covered
                 by the lost Certificate , as appropriate , at the rate of buffer stock
               . contribution valid at the time of issue of the lost Certificate ,"
                 irrespective of the, type of Certificate and the origin of the cocoa involve
The undertaking referred to in sub-paragraph ( iii ) shall be provided in the
forn shown in Annex VI .
( j ) On receipt of the informtion and the undertaking , tin. executive Director
shall , unless a Replacenent Certificate has already been issued for the sane
Certificate , icccdiatcly issue a Replacenent Certificate for the inportaiion
of the cocoa concerned and cancel the lost Certificate .,
(k) The Executive Director nay request additional infornation , including
relevant docuaenta from the applicant and/ or the Certifying Agency which
issued the lost Certificate , if he considers that necessary .,                     ■     '
 ---pagebreak---      ICG / -0 /O
     pagtt 27
                              Rule 16 ( conCinued)
(1)    The Executive Director shall , if satisfied witli'the inforaation and
the docunencs received , release the applicant fron the undertaking to pay
the relevant buffer stock contributions .
( a) The sua covered by the undertaking shall be payable to the Executive
Director if the process described in paragraph ( k) is not coapleted to the
satisfaction of the Executive Director .
( n ) The Replacenent Certificate referred to in paragraphs ( e ), ( g) and ( j )
of this Rule shall be in'Fora ICC- 5 prescribed in Annex V.
( o ) The Executive Director shall ensure that any lost Certificate , in respect
cf which a Replacement Certificate has been issued , is not subsequently used
to cover ioportation of cocoa . If a lost Certificate is recovered , ic must
be forwarded imediately to the Executive Director .                      , '      ■
( p ) A, aonthly list of cancelled Certificates shall be sent by the Executive
Director eo all Hcnbors .
 ---pagebreak---                                                              XCS / ÏO /»
                                                             page 23
       4
                                    Rule 17 ;
                    .'ppoincacnt of C^reifyinr; A.-.cncica
( a) Certifying Accncies acceptable to die International Cocoa Orsanization ,
shall be appointed in llcnber countries by the Mcnbcrs concerned in consultation
with the Executive Director .                              -
(b)  The International Cocoa Organization shall not be responsible for any
charscs that Certifying Agencies aay aake for their services .           ,
 ---pagebreak--- IWÏ.O / i
page "9
                                           R-Jic 18
                                    t,ncr7  mco   rorcc
         The A IsiCGmaciona • Co ex Council shall do . orriina cka date or daucs of ches
   cp try inco force o <: these Rules ,
 ---pagebreak---                                                                          ICC / so /v
                                                                         paga 30
                       '  '         Rule 19
                               Inplcoentation
      The Executive Director shall Cake such action as he considers necessary
to ensure the effective inplen'.ntation of the controls provided in the
rjreonent and in these Rules .
 'y -  ■   ■   .     .           _    •     ■ . •         *         •           .        r '
                             .                    - '        '        '■               ■     ' !
         • ^                                                                        ».         j
                 • -                         '
                                   A»                            (
                         . •              '                                       ''     '1
 ---pagebreak--- ÏCC / 20 / 6
page 31
                                      Rule   20
                                    Anendraenta
          Any amendments to these Rules shall require a special vote by the
  Council or by the Executive Coranittee on its behalf , and shall cone into
  effect on the date decided by the Council ", ' or by the Executive Comr.it'^ee ,
  as appropriate .
 ---pagebreak---                                                            ICC / 20 / 6
                                                           page 32
                                   Rule 21
                                                        i
                                 Precedence
                            ■V '           '■                     v '■
     Nothing xn these Economic and Control Rules shall over-ride the
provisions of the Agreement .
 ---pagebreak---                                                                                                                                                   ICC / 20 / Ô
                                                                                                                                                  Annax I
                                     CERTIFICATE OF ORIGIN - CERT ! FICAT D'ORIGINE                                                      form , rr .
                                                                                                                                         FORMULE
                                             ( Form aoprovea by tne International Cocoa Organization )
                                         ( Formule aoprouvee oar l 'Organisation Internationale du Cacao )
                                                                           VALID FOR IMPORTATION OR SPLITTING OF CONSIG^iEM"
 PART A , FOR USE BY ISSUING AUTHORITY                                        UNTIL                          VALABLE AUX FINS D ' IMPORTATION
 PARTIS A. A REMPLIR PAR L'ORGAMIS .V.E DÉLIVRANT LE CERTIFICAT                                                  0U DÇ. FRACTIO.VNEMENT DE LOiS
    1.                                                                                     Countrv code           / Port ceje          / Serial Number
                                                                                           Code du pays         / Code du port       / No d'ordre
                                       Reference N° – N° de reference .             0                        /                    / '
   2.   Producing country – P?vs producteur
   3.   Country of destination * – Pays destinataire *
   4.   Name of ship or other carrier                          5. Port of embarkation                                       6 . Date of shipment
        Navire-ou autre moyen de transport                         Port d'expédition                                            Date de l' expédition
                                                                                                                                                             !
   7 . Intermediate ports – Ports de transit
   8.   Port or point of destination " – Port ou lieu de destination
   9.   Description ( Mark X in appropriate box – Insérer X à l' emplacement approprié ) – ( specify – à préciser )
            Cocoa beans                    Sutter          Cake or powder                            Paste or nibs                                 Other
        O Fèves de cacao              D Beurre          O Pâte débeurrée ou poudre              O Pâte ou amandes décortiquées                 D Autre
  10 .  Shipping marks or other identification – Marques d' expédition ou                      Weight of shipment – Poids de l'envoi
        autres signes d' identification                                                         1 1 . Unit of weight       12. Gross – Brut      13 . Net
                                                                                                       Unité de poids
                                                                                                       C kg       Q ib
  14 . Observations "
  15 .  It is hereby certified that the cocoa described above was grown in the above-mentioned producing country – II est
        certifié par la présente que le cacao décrit ci-dessus a été cultivé par le pays producteur précité .
  16 .  Custom stamp ot issuing country – Cachet de la                           17 . Name ot certifying agency – Organisme de certification
        douane du pays de délivrance
  Dato of starno              Authorized Customs signature                       Oote of issue                 Authorized signature of Certifying Officer
  Date Cu cacnet              Signature ou fonctionnais autorisé                 Date de délivrance          Signature du fonctionnaire autorisé
PART B , FOR USE WHEM DOCUMENT IS COLLECTED - A REMPLIR LORS DE LA REMISE DU DOCUMENT
  18. NOTATION BY CUSTOMS AUTHORITY C « ii"<>«AT«vno H J 19. NOTATION BY CERTIFYING AGENCY when Splittír g cor
        RENSEIGNEMENTS A CONSIGNE fi PAR LA DOUANE                            ' SÍgnmentS - RENSEIGNEMENTS A CONSIGNER PAR UN
                          . _                        A L' IMPORTATION ORGANISME DE CERTIFICATION lors d' un rraccic nner.t
   Certificate collected and cocoa imported –                                 i
             ...                   .                                             Certificate collected for the purpose of iplitting –           de     lots
   v-ertificat recueilli et cacao rmporté                                        « k ..           ....      £.                       *
                                                                    %         1 Certificat recueilli aux fins de fractionnement
  At – A                               '            Oate                      j At – A                                             Date
                                                                               i
  Custom stamp – Cochet de ia douane '                                            Name of certifying agency – Organisme ae certification
                                                                                                                                                           .
                                                                                  Stamp of certifying agency – Cacnet dtf « 'organisme de certification
                                                                                  Authorized signature – S:gneture autorisée
     Whnro destination is not known insert "Member " or " non»member M – Lorsoue fa destination n'est oas connue , inscrire lo me/uion "Memore "
ou " non membra ".
     In the case of a shipment of cocoa in 0 form oih * • than bean*. tne net w^ignt m bs^»n$ equivalent obtained m accordance with the conversion
factor; m Article Jil ( I ) shaft be indicated he; ^ – Dans ie cas d'tjne expedition c*e cacao sous une forme outrw Que aes fevet , un ifldiq'jera ici le
poidi net en equivalent feves oownw gar application das coefficients tie conversion maqvOs i I 'article 28 , paragraphe 1 .
 ---pagebreak--- FORM ICC. L
FOBULTLE
Uoce :   This certificate is valid only when it has been properly completed
         and valid Cocoa Export Stamps corresponding to the net weight of
         cocoa beans shown on the obverse in space 13 or , in the case of
         cocoa products , the net weight in beans equivalent in space 14 ,
         have been affixed and duly cancelled .
                                             Affix Cocoa Export Stamps here
 Note : Lé présent - certificat n' est valide que s' il a été correctement ircr.pl i
         et qu' y sont apposés ec dCaent oblitérés des : ijnbres valides d' ar.cor-
          tation de cacao ccrrespondant au poids net des fèves de cacao cor.rae
          indiqué au recto à la case 13 ou , dans le cas de produits dérivés eu
          cacao** su jQida     en isuAvileat       à la c»sc 14 .       ~
                                 Apposer ici les tinbres d' exportation de cscao
 ---pagebreak---                                                                                                                                               ICC / 2Q / 6
                                                                                                                                               Arxriax IT
                           C - RT'PICATE OF RE- EXPORT - CERTIFICAT DE RE- EXPORTATION                                                               ^ ICC-2
                                           ( Form aoproved b \ the international Cocoa Organization )
                                      ( f'ormuie approuvée par l 'Organisation Internationale du C-jcaoî
                                                                         VALID FOR IMPORTATION OR SPLITTING OF C0NSTGNKEN7
PART A , FOR V$k SY ISSUING AUTHORITY                                          UNTIL                         VALABLS A!JX FINS 0 IMPORTATION'
PARTI E A. À REMPLIR PAR L"ORGA-<"SME DÉLIVRANT LE CERTIFICAT                                                   OU DEnTsntT FONCTIONNEMENT
                                                                                                                                    AT
                                                                                                                                                           DE LOTS
                                                                                      –              –      – –     ,                          j η ,κ  f     –.
    1.                                                                                    Country cotfe        / Port coc.e           / Serio ! dumber
                                                                                          Zoae du pays        / Code au ourc        /   No d' ordre
                                    Reference Ν ΰ – N° de référence               E                        /                       /
   2.  Exporting country – Payo exportateur
   3.  Country of destination " - Pays destinataire *
   4 . Name of ship or other carrier                         5 . Port o ? embarkation                                    6 . Date of shipment
       Navjre ou autre moyen de transport                        Port d' expédition                                           Date de l' expédition
   7 . Intermediate ports – Porcs de transît
   8 . Port or point o ? destination – Port cm lieu de destination *
   9 . Description ( Mark .X in appropriate box – Insérer X a l' emplacement approprie ) – ( spectfy – é préciser )
           Cocoa beans                    Burter         Cake or powder                             Paste or nibs                                   Other
       G Fèves de cacao .           □ Beurre          □ Pare débeurrée ou poudra               □ Pâte ou a'mandas décortiquées                  D Autre
  10 . Shipping marks or other identification – Marques d expedition ou                      | Weight of shiomeot – Poids ds l'envoi
       auires signss ^ 'identification                                                       \ 1 1 . Unit \ii we»gnt     12 . Gross – Brut        13 . Net
                                                                                             I       Unué de poids
                                                                                                     □ ug      □ «,
  14 . Observations
  15 . It is hereby .çsrtified that this certificats h issued in coropliance with the Ruies G* the International Cocoa Organisation
       and the cocoa descrtbed above is bein^&ported under Customs contrat fronn the above-mentioned country – M est
       ceniné par ia présente que ce certificat *a ete délivréiconforrnément à ia réglementation de l'Organisation internationale
       du cacao et que le cacao décrit ci-dessus est en cours*? exportation du pavs précité sous contrôle douanier .
  16 . Customs stamo o « îssuing country – Cachet de la                         17 . Name of certifying agency – Grgamsme de certification
       douane du pays de délivrance
   Dato ot ttamo             Authonzed Customs signature                        D^te of issue               Authori?ed signature o i Certîfying Qfficer
   Oats au cacnet            Signature du fonctionnaire autorisa                Data ae délivrance         Signature du fonctionnaire autorise
PART 8, FOR USE WHEN DOCUMENT IS COLLECTHD - A REMPLIR LORS 06 LA REMISE OU DOCUMENT
   18. NOT AT 1 ON SY CUSTOMS AUTHORITY O * Ζ mí'o^TpTlo ^ 1 ig NOTATION SY CS STI FYING AG E MC Y When Splítíili
       RENSEIGNEMENTS A CONSIGNER PAR LA DOUANE                              : SigrmienCS- RÇNSE IGMEMENTS A CONSIGNE R PAP. UN                                 j
   „                                              A L' IMPORTATION!                 organisme de certification lors d' un fractie
   Certificate collect«? and cocoa imponed –                                 ,                                                                                  ¡
   Certificat recueilli et cacao importé                                        Cen.ricate collected lor me curco» of -, ol ,Hing -
                                                                             ' Certificat recueilli aux fins rte fractionnement
                                                                                                                                             de lots ■ |t
    At - A                                         Date                      | At – A                                              Date                         |
                                                                             !                                                   ·                              !
   Customs stamp – Cachet de la douane
                                                                                Name ot certifying jgency – Organisme de certification                          j
                                                                                Siamo of certifving ayency – Cocfiet de l' organisme de certification           j
                                                                                 Authorized signature – Signature aotorsée
•     Where destination »$ not known iny»rt "Membtr" or "non-member " – Lorsaue la destination n'e>t pas connue , inscrire 'a mention " Membre
ou " non-inembre' ^.
•• In *ha cdw oi 9 srinment of cocoa in a form c.r.or than beans , the net waight in besns équivalent obtamed m accoro^nc^ with th » ^on^emon
facto^s in Article ^ 4 (M sh«jM be indicated h*»-*» – Qans le cas a 'une exoéaition de cacao sous un»- formr autre pue des t*vcs . on inoiquers «ci 'e
poias net en équivwem fèves obtenu par apoJ'cation aet coefficients de co».version indiqués è l'article 2o y paragraphe 1 •
 ---pagebreak---                                                                                                                                                icc / ïo / i
                                                                                                                                               Ànnex              113
                                      CERTI FICATE FOR SPLITTING OF CONSIGNMENTS                                                         O f o n m
                                           CERTIFICAT DE FRACTIONNEMENT. DE LOTS                                                             formule l
                                             ( Form joproved bv the International Cocoa Organist ion )
                                         ( Formula approuvé* par l'Organisation intumunonaie du Gicao ) •
                                                                         VALID FOR IMPORTATION OR SPLITTING Of                                                        «
   PART A, FOR USE 8Y ISSUING AUTHORITY                                      CONSIGNMENTS UNTIL
                                                                             CO!                                                       VALABLr. AUX . TV.
   PARTIE A A REMPLIR PAR L'ORGANISME OELIVRANT                              VNT    LE CERTIFiCAT ^ 'IMPORTATION OU DE FRAC7XC '
                                                                             VNI    Lt "               L        N'EMENT DE LOTS JUSOU ' Al\ . ..
                                                                                            (. Oumry wuue             rort code              Sorui NgmiA¡r
     1.                                                                                     CoOe du ij^vs             Code du port           No d'orare
                                        fleference N <* – Nû de referencc            S
     2 . Ukuina country – Pays de délivrance                                 Country of origin/export – Pays d'origine/d'exportation
     3 . Country of destination * - Pays destinataire
     4 . Name of ship or other c*n ter                          S. Port of embarkauon                                         6. Oate of shipmcnr
          Navire ou autre moyen de transport                  •    Port d'expédition                                              Oate de l'expédition
     /. Intermediate ports – Ports de transit
     8. Port or point of destination – Port ou lieu de destination
     9 . Description ( Mark X in appropriate box – Insérer X à remplacement approprié ) - Upecify - a préciser )
              Cocoa beans                  Butter          Cake or powder                             Piiste or nibs                                   Other
         □ Fèves de cacao             G Seurre         G Pâte débeurrée ou poudre                G Pâte ou amandes décortiquées                  G Autre
    10. Shipping mjrks or other identification – Marques d expédition ou                         W<ri9ht of shipmvnt ■■ Poids du l'envoi
          «utres signes d' identification                                                        1 1 . Unit ul Mfigm.        12. Cross – Brut        13 . .Ne»
                                                                                                       Uniio lia poids
                                                                                                       G ko       □ il>
    14 . Observations
    tS . It is hereby certifiée! that this certificate is issued as a partial replacement of the original Certificate
          Il est certifié par la présente que ce certificat a été délivré en remplacement partiel du Certificat Original
          number                                     covering a shioment of                      kg/'lb nui ui cocou .          Date :
         numéro                  :                   portant sur un lot de                       kg/lb             cut;aa .
    16.                                                                          17 . Name of certifying agency – Organisme de certification
                                                                                         •               ■                           .               ■
                      y                        :·                    "
                                                                                       ■ . ; .                                   . ;·              .                  ■
                                                                                 Date of mu·                 Authorised siqnature of Certifying Oflicar
                                                                                 Date ae oalivrjnce          Signature du fonctionnaire autori»«
       ^          _                                                                                                                                                 ·
   PART β, FOR USE WHEN DOCUMENT IS COLLECTED - À REMPLIR LORS DE LA REMISE DU DOCUMENT
    18 . NOTATION BY CUSTOMS AUTHORITY Ort i Ν                                 ' 19. NOTATION 8Y CERTIFYING AGENCY when SEtliCtingi
         «ENSEIGNEMENTS A CONSIGNER PAR                                  JQM     signments - RENSEIGNEMENTS A CONSIGNER P>H UN
                                                                                     ORGANISME OE CERTIFICATION Lors ci un tracción
    Certifient collected and tocoa imported –
    Car liticai ri-cumin «t caceo imoorté
                                                                                 Certificate collected tor tne puruosa of »plittmg - η® π'εΓ1 ^
                                                                                 Certificat recueilli au* fine de fractionnement                                         j
    Ai - A                                          Oate                         At - A                                                Date                    ■ . J
    Customs stamp – Cachet oe la douane                                          Stami) ol certifying «Kjuncy – Cjcnet de roíganteme cíe certification                  ¡
                                                                                                                                                 »
                                                                                                                    · .■          ,.       .                 Λ. ι
                                                                                    .· .            ■ ■■      ■     '                          ■         ■      ■       :
                                                                                 Authorized signatura ·· Signature autoris««
     Witciv UftiimiitiQii t\ not known *i»»ert            or "non-memoer" – Lorsque l<i destination n'ai out connue. msertre la mention Memore
ou " won mvmtMi*' *.
 * * In int c*is« til d vniomen of cuco* m j lorm otfter tntn Dvans , tnt net wtriqjit in Uw wuwrteni obfam«4 m iccof^cp #mn tfi< rof>»«t>ion
txioit mi                   mail oe tnciitaied here - Oam le cas d'une exoftOdion de cacao >ous une lofme auirt que des ••ves . on mdtuuera ici te
im>»O vomi va etiwiveleni fevet oeveew p«r               des coefficients Ue co«iv»«»fu*i inoiciuês t'«rticie 28 * pârâgrdphe !•
 ---pagebreak--- P 0 R " ICC-3
FORMULE
Note :  This certificate is valid only when it has been properly completed
        and v£.lid Stamps for Splitting of Consignments corresponding to
        the net weight of cocoa beans shown on the obverse in space 13 or ,
        in the case of cocoa products , the net weight in beans equivalent .
        in space 14 , have been affixed and duly cancelled .
                               Affix Stamps for Splitting of Consignments here
Ho ce ; Le présent certificat n' est valide que s' il a été correctement rempli
        et- qu' y sont apposés ec dûment oblitérés des timbres valides de
        fractionnement de lots correspondant, au poids net des fèves de cacao
        comme indiqué au rccto à la case 13 ou , dans le cas de produits
        dérivés du cacao , au poids net en équivalent fèves à la case 14 .
                           Apposer ici les timbres de fractionnement de lots
 ---pagebreak---                                                                                                                        32                            ICC / 20,' 6
                                                                                                                                                    Anne » IV
                                     CERTIFICATE OF IMPORT FROM A NON-MEMBER                                                               P O R M          ima i
                                                                                                                                           FORMULE
                  CERTIFICAT D' IMPORTATION EN PROVENANCE D' UN NON-MEMBRE
                                            { Form approved by thefnrernational Cocoa Organization ) .
                                        ( Formule approuvée par l'Organisation Ir.ternationats du Cacao )
                                                                  ^    VALID FOR IMPORTATION OR SPLITTING OF CONS IGNME:rrS
PART A, FOR USfc BY ISSUING AUTHORITY                                      UNTIL        ....... VALABLh AUX FINS D IMPORTATION OU
PARTIE A, À REMPLIR PAR L'ORGANISME DÉLIVRANT LE CERTIFICAT DE FRAGTiONN^flENT DE LOTS
                                                                                           Country code          / Port code             / £«rial Nomoer          ¡
   1.
              -                                         ι    ·,                          " Code du pav»         / Code du port          / No d'ordre -            j
                                          Reference NO – N <* de référence          I                     • /                         /                           j
  -2.   Importing country – Pays importateur
                                                                                                                                                                   I
   3.   Imponed from – Importé en provenance de                                                                : ■          ■                                 '    ι
                                                                                                     ■■                                                            ι
   4.   Name of ship or other carrier                           5. Port of embarkation                                        6. Date of shipment                  ¡
        Navire ou autre moyen de transport                          Port d'expédition                                             Date de l'exoédition . .
                                                                                              ï                       ·.                 -                : ' ι
   7. Intermediate ports – Ports de transit                                                                                        ■ ' ■     .·    1            -
   8. Port or point of destination – Port ou lieu de destination
   9.   Description ( Mark X in appropriate bo» – Insérer X á l'emplacement approprié) ι- ( specify – à préciser )
            Cocoa beans                     Butter         Cake or powder                              Paste or nibs           -                      Other
        □ Fèves de cacao                O Beurre        □ Pâte débeurrée ou poudre             □ Pâte ou amandes décortiquées                    □ Autre
  10.   Shipping marks or other identification – Marques d'expédition ou                       Weight of shipment – Poids de l'envoi                  ' ,
        autres signes d' identification                                                         1 1 . Unit of weight-         12. Giosi – Brut     13. Net
                                                                                                        Uniti de poids
                                                                                                        G         D lb
  14 . Observations *         -·.
  15 .  It is hereby certified that the cocoa described above is being imported from the above-mentioned country – II est
        certifié par (a présente que le cacao décrit ci-dessus est importé en provenance du pays précité.
  16 .                                                                          17 . Name of certifying agency – Organisme da certification
                                                                                Oate of itsue                 Authorized signature of Certifying Officer
                                                                                Oste de dufivranee            Signature du ionctionnaire autortse
 PART B. . FOR USE VVHEN DOCUMENT IS COLLECTED - A REMPLIR LORS DE LA REMISE DU DOCUMENT
   » 8. NOTATION av CU5TOMS AUTHORITY βιί \ fm>o«.T«TiOi>#                     19 NOTATION 8Y CERTIFYING AGENCY When Splitti                                         .2 -CO
        RENSEIGNEMENTS A CONSIGNER PAH LA DOUANE                                signments- RENSEIGNEMENTS A CONSIGNER ΡΛΒ UN .
   Certificate collected and cocoa imported                 I^O^TATIO S ORGANISME DE CERTifiCATiCN Lors d un fraccio
                                                                                Certificate collected for tr«e purpose of «olitting -             dg loCS
   Certificai recueilli et cacao imoorté -         ;                            Certificat recueilli eux fins de fractionnement
   At - A                                            Date                       At - A                                                Date
   Customs stamp - Cachet de la douane                                          Name of certifytnq agency – Organisme oc cet tifícation
                                                                                Starno of certifying agericv – Cachet de l'organisme ae certification
                                                                                                                       ' /·
                                                                                Authorized siqnatur* –'Siqnattjre autorisée
      In she casa of 4 rnipment of cocoa in a form other than beam, the no' wr.flht in been* eflutvatent obtained in accordance v»i Ji (fie ranverjion
 ?eerc.-« <n Article 1 < 1 1 » jhell be indicated her* - Oanj H cs» d'une eaueoittor de cacao jous una form* autre oue oas lives , on n» Jiauera ici ie
 Midi net en euuiveient fAvei obtenu per application dee coeHiclents de conversion indlquAi a I'article 28 , paragraphs i «
 ---pagebreak--- t 0 R rf  rr
FORMULE
Note :   This certificate is valid only when it; has bean properly completed
         and valid Cocoa Impart; Stamps correspoudiog tothe net "-'eight of
         cocoa beans shown, on the obverse in. space 13 or , in tha case of.
         cocoa products , Ch<* ner. weight in beans «rqui^aler?.t in space )/•.,
         have been a.C.fijtsd an d duly cancelled .
                                               Affix Cocoa Import Stamps here
Noce :   Le présent certificat n' esc valide que s' il a ete correctement rempli
         et qu' y sont apposes et dûment oblitérés des cimbres valides d' impor­
         tation de cacao correspondant      au poids net des feves de cacao conrne
         indique au recto à la case 13 ou , dans le cas de produits dérivés du
         cacao , au poids nec en équivalant fèves a la case 14 .
                              Apposer ici les timbres d' importation de cacao
 ---pagebreak---                                                                                                                    Ifil                        ICC / 20 / fj
                                                                                                                   l\4      '                  Annex V
                                                         REPLACEMENT CERTIFICATS                                                       r  O  n  M
                                                                                                                                                    ICC - 5
                                                                                                                                       FORMULE
                                                       CERTIFICAT DE REMPLACEMENT
                                              ( Form approved by the International Cocoa Organization )
                                          ( Formule approuves pur i'Ornamsjtton Internationale du CJCJO )
                                                                            VALID FOR IMPORTATION OR SPLITTING OF
  PART A, FOR USE BY THE EXECUTIVE OIRECTOR                                         NSIGMMENTS UNTIL                                  VALABLE AUX FIN
  PARTIE A. À REMPLIR PAR LE DIRECTEUR EXECUTIF                                     IMPORTATION OU DE ΤΠΟΛΤΤ         FRACTIONNEMENT
                                                                                                                              ■« Γ Γ
                                                                                                                                                 DE LOTS
                                                                                         Country code         / Port code            / Sunm Numcwr
     I.                                                                                  CoOe du οays        / Code du port         / Nu d'ordre
                          –
                                         Reference N° – NO de référence            R
    1
     4.  Country requesting replacement                                          Country of origin/export 7- Pays d'origine/d'exportation
         Pays oemandant remplacement
    3.   Country of destination * - Pays destinataire *
    4.   Name of ship or other carrier                        5. Port of embarkation                                   6 . Date of shipment
         Navire ou autre moyen de transport                       Port d'expédition                                        Date de l'expédition
    7.    Intermediate ports – Ports de trßnsit
    8. Port or point of destination * – Port ou lieu de destination                       .
    9.   Description ( Mar¿ X in appropriate box – Insérer X á l'emplacement approprié) – (specify – à préciser)
        ■   Cocoa beans                    Butter         Cake or powder                           Paste or nibs                               Other
        O Fèves de cacao               O Beurre      ■ Q Pâte débeurrée ou poudre             O Pâte ou amandes décortiquées                O Autre
   10. Shipping marks or other identification – Marques d' expédition ou                      Weight of shipment – Poids da l'envoi
        autres signes d' identification                                                       1 1 . Unit of weight     12. Grou – Brul       13. Net
                                                                                                    Unite de poids
                                                                                                    □ kg      □ lb
   14 . Observations **
   15 . It is hereby certified that this certificate is issued as a replacement of The original Certificate
        Il est certifié per la présente qua ce certificat a été délivré en remplacement du Certificat Original
        NO                                                dated                             ■ which is hereby cancelled
        Νβ                                                daté du                             qui est déclaré nul par la présente
   16.                                                                         17 . International Cocoa Organization
                                                                                     Organisation Internationale du Cacao
                                                                               Date of issue              for The gxecutive Director
                                                                               Date de délivrance        Poor le Directeur exécutif
 PART B, FOR USE WHEN DOCUMENT 1S CÛLLECTED - A REMPLIR LORS DE LA REMISE DU DOCUMENT
  IB. NOTATION BY CUSTOMS AUTHOHITY                                           19. NOTATION BY CERTIFYING AGENCY when spLictifig
        RENSEIGNEMENTS A CONSIGNER PAR LA OOUAN6                             signmencs - RENSEIGNEMEN rs A CONSIGNER PAR UN _
  Certificai* coitactad «no cocoa «nuorwd - ^ "'E'OR'TATION                        OHGAMISMT: DE CÉRTIFICATION lors <i un £ r se C i orine
                                                                                                                                        mpnf    Q.P  Lo'iC
   COfiificjl recueilli ai cacao importé
                                                                              Certificate collided for the ouruose of splitting –       "                7J
                                                                              Certificat recueilli aux fuis de fractionnement
  At - A                                            Date                       At                                             Date
  Customs stamp – Cachet de ia douane                                          Stump ol ceruly<ng «jgeney - Cichet de rorganwne de certificación
                                                                               Autnorxed signature - Signature autorisée
    Where domination it not known insert "Member " o* "nan-irmniovf " - Uofujue le OMtiMetion n'rtt p*ts cornue, inscrsre la mention "Mart'tore"
OM " non. merntMe ".
** I m the cam of 4 shipment of cocoa in a form otMer i.'um hvam . tlie net wyujhi h ikum euuiv^lc.M obtained in accordance with the *junver*ion
factor* to Article cS i \ ) shell be indtceivd here – Oam le cos u'unv expedition oe cacuu tout une forme autre que de** feves . on inokiuura ICI ie
poidi net en equivalent fave* obtenu par iipplicjtion det co«ilkienn Ue conversion tntiujue* a ''article 28 , paragraphe i .
 ---pagebreak---                                                            •    τι
                                                                   ICC / 20 / 6
                                                                   Annex VI
                                    ANNEX VI
                                  UNDERTAKING                         '
( Give details of the cocoa covered by the lose Certificate including the net
weight of the cocoa beans or the net weight in beans equivalent of the cocoa
product , as appropriate .)
      I /we hereby undertake to pay to the Executive Director of the
International Cocoa Organization one US cent per pound for the above net
weight / net weight in J>eans equivalent .
      fhe corresponding amount shall be payable to the Executive Director
of the International Cocoa Organization when the process described in
paragraph ( k) of Rule 16 of the Economic and Control Rules has not been
ccapleted to the satisfaction of the Executive Director .
      If the lost original ICC-Ccrtificate is recovered , I/we shall icaediately
forward it to the Executive Director .
                                         ( place )                  ( date )
                                         ( authorized signature )
 ---pagebreak---                                                                     ICC / 20 / 6
                                                                    Annax VII
                                    ANNEX VII
              of the Economic and Control Rules of the
                 International Cocoa Agreement , 1380
                      COUNTRY CODE OF MEMBERS
                              ( as at 7.8.81 )
  Member                                                Country Code
  Argentina                                                    AR
  Belgium/Luxembourg           ■                               BE /LU
  Brazil                                                       BR
  Czechoslovakia                                               CS
  Denmark                                                      DK
  Donanica                                                     DM
  Ecuador                                                      EC
  Finland                            /              .          FI
  France                                                       FR
  German Democratic Republic                                   DD
  Germany , Federal Republic of                                DE
  Ghcinci                                                      VJ H
  Greece                                                       GR
  Haiti                                         -              HA
  Hungary                  , .            ,       '   ' 1   "" HU
  Ireland              ■                    '                  EI
  Italy                                                        IT
  Jamaica                ' ■ ■■ "             '                JA
  Mexico    .                                                  ME
  Netherlands                                                  NL
  Nigeria                                                      NG
  Norway                  ~                                    NO
  Papua New Guinea                                             PG
  Peru                                                         PE
. Saint Vincent and tha Grenadines                             VC
  Samoa                                                      • WS
  Sweden                                                       SE    .
  Switzerland                     .                            CH
  Trinidad and Tobaao                                          TT
  Union of Soviet Socialist Republics *                        SU      •
  United Kingdom of Great Britain
     and Northern Ireland                                      G3
  United Republic of Cameroon                                  CM
  Venezuela                                                    VE
  Yuqoslavia                                                   'iV
 ---pagebreak---           TRANSITIONAL ARRANGEMENTS RELATING TO THE ECONOMIC AND CONTROL RULES
                         OF THE INTERNATIONAL COCOA AGREEMENT , 1980
   I,    All cocoa which is afloat or in bonded warehouse before the Economic and
- Control Rules become operative shall be exempted from all the provisions of
   Rules 3 , 4 , 5 , 6 , 7 , 9 and 10 . The import of such cocoa after the Rules become
   operative shall , however , be permitted by Members only when the shipments are
   covered by Exemption Certificates . Exemption Certificates shall be issued by
   Certifying Agencies in either exporting or importing Member countries for cocoa
   originating from Member countries, and by Certifying Agencies in importing Member
   countries for cocoa originating from non-member countries .
 2.     All cocoa exported by exporting Member countries or imported by importing
 Member countries after the Economic and Control Rules have become operative , but
 pursuant to a contract made before 1 August 1981 shall be exempted from the
 payment of the buffer stock contribution provided for in Article 35 of the
 Agreement . Such exports or imports shall , however , be covered by the appropriate
 ICC Certificates as provided for in Rules 3 , 4 , 5,6 , 7 , 9 and 10 of the
 Economic and Control Rules .
 3.     All cocoa exported , te-exported or imported after the Economic and Control
 Rules have become operative and pursuant to a contract made on or after
  1 August 1981 shall be subject to all the provisions of the Economic and Control
 Rules .
4.      To qualify for exemption under paragraph (2 ) above , Members are required to
 arrange for .*, the following information on contracts for purchases by Importers of
 cocoa from non-member origins and all relevant first–hand sales contracts by
Exporters to be submitted to the Certifying Agencies in their countries before
 I October 1981 :
        Date of contract , origin of exports / imports , quantity ( actual and
      • in beans equivalent ) type (beans , butter , powder , paste ), shipment
        period and destination .
 5 . The Certifying Agencies of the Member countries shall , before 1 November 1981
 send to the Executive Director ell the information received under paragraph (4)
 above *                       >
 ---pagebreak--- fCC/ 20 / 4 / Rev. 1
page 2
6.    Such information received by the Executive Director shall be the basis for
determining the exemption from buffer stock contributions to which Member
countries are entitled under the provisions of these transitional arrangements .
7.    The Exemption Certificate referred to in paragraph ( 1 ) above shall be in a
Form to be prescribed by the Executive Director . Each Member will be responsible
for printing its own supply of the Exemption Certificate which may be printed in
two languages of which one must be English . Guidance for the issue and proper
completion of the Certificate shall be provided by the Executive Director .
 ---pagebreak---                                               INTERNATIONAL COCOA ORGANIZATION
                                                       EXEMPTION CgRTÏFteATi
                                                                                                                              ^5
                                                    CERTIFICAT D' EXEMPTION
                                                                                 VALID FOR IMPORTATION OR SPLITTING
                                          Tce.TTxin Ain-unoTtv                   0F CONSIGNMENTS UNTIL                                       VALABLE AUX
   PART A, FOR USE BY THE ISSUING AOTHORITY                                       FINS D ' IMPORTATION OU DE FRACTIONNEMENT DE
   PARTIE A. À REMPLIR PAR LE DIRECTEUR EXECUTIF L0Tg jygQu^y
                                                                                         Country coda        /                      / Sarial Number
     ».
                                                                                         Code du puyi       /                      / No d'ordre
                                        Relerence N° – N° de référence           X
     2. Country requesting exemption                                           Country of origin/ import - Pays d'origir»e/d' importât ion
          Pave demandant exemption
     3. Country of destination * / Storage
     4. Name of ship or other carrier                       5. Port of embarkation                                      6. Date of shipment
          Navire ou autre moyen de transport                   Port d'expédition                                             Date de l'expédition
     7 . Intermediate ports - Ports de transit
     8. Port or point of destination * / storage
     θ. Description (Mark X in appropriate box - Insérer X à l'emplacement approprié ) - ( specify – à préciser)
              Cocoa beans              ' Sutter         Cake or powder                            Paste or nibs                               Other
         □ Fives de cacao            O Beurre        G Pâte débeurrée ou poudre              O Pâte ou amandes décortiquées                 G Autre
    10. Shipping marks or other identification – Marques d'expédition ou                     Weight of thipment – Poids de l'envol
         autres signes d' identification                                                      11 , Unii of weigtil      12 . Grots – Brut    13 . Nel
                                                                                                   Unité de poids
                                                                                                   □ kg      G Ib
   14. Observations* 4
   16. It is hereby certified that: thie Certificate ie issued in compliance
         with the transitional arrangements relating to the Economic and Control
         Rules of the International Cocoa Organization .
   'β* Customs etamp of issuing country                                       "■ Stamp of Certifying Agency
      Date of stamp                      Augjpori^.e J^Custome                Oaieotii.ua                 Authórïz 'ecï Signature öF
                                                                              Dat« de délivrance          Certifying Officer
  PART B, FOR U £ WHEN DOCUMENT IS COU,ECÏHO - À REMPLIR LORS DE LA REMISE DU DOCUMENT
   IB. NOTATION BY                fCMS AUTHOHIT    f on iaipcrtaticr>| 19. NOTATION B ^ CERTIFYING AGENCY when splitting con
         RENS£IGNEM£N          ' A CONSIGNER PA    |R l.A DOUANE           jp ignmeiïtS -i- REIMSEXj MEMENTS A CONSIGNER PAR UN
                                                                                 ORGANISME DE CERTIFICATION aux fins de f raqtion-
                                                                                                                                                         .
    C#ftifl€fiC0 coM&cikì on cocoa iinponed      -
                                                                              Ceam'-aw colluded for thi> purpoit of splitting •                   neme »t
    Cartiftet ; r»cu»ìiM il c»c. % tmporU
                                                                              Certitiuii racueillt SUK fins du l;«cti<»inem«nC
   At - A                                        Date                         At - A                                            Datte
   Cueiorm stamp - Cachet de la douane                                        Siamp ot cer?4fyt ?tg uguncy ~ Cecili de roroantan* dt c*«tifkat»on
                                                                              AuthoriivJ nandîurt - Si^n^lur » autorisée
*    Wh»n damnation 11 not known iiiMrt "Mwnber " or "non-tnombei " - Lofique Is damnation n'ett pad connue, irticrire la mention "Merftbre
ou "norv memtxe ".
** In the cim of ■ fhio<n«nt ol coto* in a form oihar tlijn bouiu , lite net weight id beuns equivalent obtained in accordance with tha conversion
(acton in Articla 28 Cl) »hall bo indicated hurt - I) am la cm d'une expedition do cacao lout una forme autre qua tin Itvat, on indiquera ksl I*
  oid» nat an tquivalent IKet obtanu par appltcjlion dei coefficients da convariion indiqufc i rarticle^g, paraoraphe I.