CELEX: 31987R0042
Language: en
Date: 1987-01-08 00:00:00
Title: Commission Regulation (EEC) No 42/87 of 7 January 1987 altering the basic amount of the import levies on syrups and certain other products in the sugar sector

8 . 1 . 87                              Official Journal of the European Communities                                No L 6/27
                                      COMMISSION REGULATION (EEC) No 42/87
                                                      of 7 January 1987
                altering the basic amount of the import levies on syrups and certain other
                                                 products in the sugar sector
THE COMMISSION OF THE EUROPEAN COMMUNITIES,                       mation known to the Commission that the basic amount
                                                                  of the levy on syrups and certain other sugar products at
Having regard to the Treaty establishing the European             present in force should be altered,
Economic Community,
Having regard to the Act of Accession of Spain and
                                                                  HAS ADOPTED THIS REGULATION :
Portugal,
Having regard to Council Regulation (EEC) No 1785/81                                          Article 1
of 30 June 1981 on the common organization of the
markets in the sugar sector ('), as last amended by Regula­       The basic amounts of the import levy on the products
tion (EEC) No 934/86 (2), and in particular Article 16 (8)        listed in Article 1 (1 ) (d) of Regulation (EEC) No 1785/81 ,
thereof,                                                          as fixed in the Annex to Regulation (EEC) No 4075/86
Whereas the import levies on syrups and certain other             are hereby altered to the amounts shown in the Annex
                                                                  hereto.
sugar products were fixed by Commission Regulation
(EEC) No 4075/86 (3);
                                                                                               Article 2
Whereas it follows from applying the detailed rules
contained in Regulation (EEC) No 4075/86 to the infor­            This Regulation shall enter into force on 8 January 1987.
                This Regulation shall be binding in its entirety and directly applicable in all Member
                States.
                Done at Brussels, 7 January 1987.
                                                                            For the Commission
                                                                             Frans ANDRIESSEN
                                                                                Vice-President
 (') OJ No L 177, 1 . 7. 1981 , p. 4.
 0 OJ No L 87, 2. 4. 1986, p. 1 .
 0 OJ No L 371 , 31 . 12. 1986, p. 31 .
 ---pagebreak--- No L 6/28                              Official Journal of the European Communities                                     8 . 1 . 87
                                                              ANNEX
              to the Commission Regulation of 7 January 1987 altering the basic amount of the import
                              levies on syrups and certain other products in the sugar sector
                                                                                                                        (ECU)
                                                                                        Basic amount
       CCT                                                                          per percentage point   Amount of levy
                                                                                     of sucrose content
      heading                                Description                            and per 100 kg net       per 100 kg
        No
                                                                                       of the product       of dry matter
                                                                                         in question
  17.02           Other sugars in solid form ; sugar syrups, not containing added
                  flavouring or colouring matter ; artificial honey, whether or not
                  mixed with natural honey ; caramel :
                  C. Maple sugar and other syrup                                           0,5231                —
                  D. Other sugars and syrups (other than lactose, glucose and
                      malto-dextrine) :
                           I. Isoglucose                                                                        60,77
                      ex II. Other                                                         0,5231
                  E. Artificial honey, whether or not mixed with natural honey             0,5231                —
                  F. I. Caramelized sugar and molasses containing, in the dry
                         state, 50 % or more by weight of sucrose                          0,5231                 —
  21.07           Food preparations not elsewhere specified or included :                                I
                  F. Flavoured or coloured sugar syrups :
                      III. Isoglucose                                                                           60,77
                      IV. Other                                                            0,5231