CELEX: 31979R0607
Language: en
Date: 1979-03-31 00:00:00
Title: Commission Regulation (EEC) No 607/79 of 30 March 1979 altering the corrective amount applicable to the refund on rice and broken rice

31 . 3 . 79                              Official Journal of the European Communities                        No L 79 / 9
                                   COMMISSION REGULATION (EEC) No 607/79
                                                        of 30 March 1979
              altering the corrective amount applicable to the refund on rice and broken rice
THE COMMISSION OF THE EUROPEAN                                     amount at present in force should be altered to the
COMMUNITIES,                                                       amount set out in the Annex hereto,
Having regard to the Treaty establishing the European
Economic Community,                                                 HAS ADOPTED THIS REGULATION :
Having regard to Council Regulation (EEC) No                                              Article 1
1418/76 of 21 June 1976 on the common organiza­
tion of the market in rice ('), as last amended by Regu­           The corrective amount referred to in Article 17(4) of
lation (EEC) No 1 260/78 (2), and in particular the                Regulation (EEC) No 1418/76 which is applicable to
second subparagraph of Article 17(4) thereof,                      the export refunds fixed in advance in respect of rice
                                                                   and broken rice, as fixed in the Annex to Regulation
Whereas the corrective amount applicable to the                    (EEC) No 507/79 is hereby altered to the amount set
refund on rice and broken rice was fixed by Regula­                out in the Annex hereto .
tion (EEC) No 507/79 (3) ;
                                                                                          Article 2
Whereas it follows from applying the detailed rules
contained in Regulation (EEC) No 507/79 to the infor­              This Regulation shall enter into force on 1 April
mation known to the Commission that the corrective                  1979 .
             This Regulation shall be binding in its entirety and directly applicable in all Member
             States .
             Done at Brussels , 30 March 1979 .
                                                                            For the Commission
                                                                             Finn GUNDELACH
                                                                                Vice-President
(') OJ No L 166 , 25 . 6 . 1976, p . 1 .
    OJ No L 156, 14 . 6 . 1978 , p . 1 1
b) OJ No L 66, 16. 3. 1979, p. 18 .
 ---pagebreak--- No L 79/ 10                          Official Journal of the European Communities                                      31 . 3 . 79
                                                            ANNEX
             to the Commission Regulation of 30 March 1979 altering the corrective amount applicable
                                             to the refund on rice and broken rice
                                                                                                                         u.a .
       CCT                                                        Current 1st period 2nd period ,3rd period 4th period  Mh period
     heading                         Description
        No                                                           4         5          6                     K
10 .06           Rice :
                 A. Paddy rice ; husked rice :
                     I. Paddy rice :
                         a) Round grain                            —          —                     —          —            —
                         b) Long grain                             —          —         -----       —          —            —
                    II . Husked rice :                                                                                 \
                         a) Round grain                            —          —         —           —           —           —
                         b) Long grain                              0         0          0           0          0              0
                 B. Semi-milled or wholly milled rice :                                                                l
                     I. Semi-milled rice :                                                                             l
                         a) Round grain                            —          —         —           —           —           —
                         b) Long grain                             —          —         —           —           —           —
                    II . Wholly milled rice :                                                               //l
                         a) Round grain                            —          —         —            —          —           —
                         b) Long grain                              0         0          0           0          0              0
                 C. Broken rice                                    —          —         —            —          —           —