CELEX: 31974R3018
Language: en
Date: 1974-11-30 00:00:00
Title: Regulation (EEC) No 3018/74 of the Commission of 29 November 1974 fixing the refunds on milk and milk products exported in the natural state

No L 321 /40                               Official Journal of the European Communities                             30 . 11 . 74
                              REGULATION ( EEC) No 3018 /74 OF THE COMMISSION
                                                        of 29 November 1974
                 fixing the refunds on milk and milk products exported in the natural state
THE COMMISSION OF THE EUROPEAN                                        — the economic aspect of the proposed exports ;
COMMUNITIES,
Having regard to the Treaty establishing the European                 Whereas Article 3 ( 1 ) of Regulation (EEC) No 876/ 68
Economic Community ;                                                  provides that when prices within the Community are
                                                                      being determined account should be taken of the
                                                                      ruling prices which are most favourable for exporta­
Having regard to Council Regulation (EEC) No                          tion , and that when prices in international trade are
804/68 (') of 27 June 1968 on the common organiza­                    being determined particular account should be taken
tion of the market in milk and milk products, as last                 of :
amended by Regulation ( EEC) No 662/74 (2 ), and in
particular Article 17 (4) thereof ;
                                                                      (a) prices ruling on third country markets ;
Having regard to the Opinion of the Monetary
Committee ;                                                           (b) the most favourable prices in third countries of
                                                                            destination for third country imports ;
Whereas Article 17 of Regulation ( EEC) No 804/68
provides that the difference between prices in interna­               (c) producer prices recorded in exporting third coun­
tional trade for the products listed in Article 1 of that                   tries, account being taken, where appropriate , of
Regulation and prices for those products within the                         subsidies granted by those countries ; and
Community may be covered by an export refund ;
                                                                      (d) free-at-Community-frontier offer prices ;
Whereas Council Regulation (EEC) No 876/ 68 (3 ) of
28 June 1968 laying down general rules for granting
export refunds on milk and milk products and criteria
for fixing the amount of such refunds, as amended by                  Whereas Article 4 of Regulation (EEC) No 876/ 68
 Regulation (EEC) No 2429 /72 (4), provides that when                  provides that the world market situation or the
 the refunds on the products listed in Article 1 of Regu­              specific requirements of certain markets may make it
 lation (EEC) No 804/ 68 , exported in the natural state,              necessary to vary the refund on the products listed in
 are being fixed account must be taken of :                            Article 1 of Regulation ( EEC) No 804/68 according to
                                                                       destination ;
— the existing situation and the future trend with
      regard to prices and availabilities of milk and milk
      products on the Community market and prices for                  Whereas Article 5 ( 1 ) of Regulation ( EEC) No 876/68
      milk and milk products in international trade ;                  provides that the list of products on which export
                                                                       refunds are granted and the amount of such refunds
 — marketing costs and the most favourable transport                   should be fixed at least once every four weeks ;
      charges from Community markets to ports or                       whereas the amount of the refund may, however,
      other points of export in the Community, as well                 remain at the same level for more than four weeks ;
      as costs incurred in placing the goods on the
       market of the country of destination ;
                                                                       Whereas Article 2 of Commission Regulation ( EEC)
 — the aims of the common organization of the
                                                                       No 1098 / 68 (5 ) of 27 July 1968 on detailed rules for
       market in milk and milk products which are to
                                                                       the application of export refunds on milk and milk
       ensure equilibrium and the natural development
                                                                       products, as last amended by the Act annexed to the
       of prices and trade on this market ;
                                                                       Treaty on the Accession of new Member States to the
                                                                       European Economic Community and the European
 — the need to avoid disturbances on the Community
       market ; and
                                                                       Atomic Energy Community, signed at Brussels on 22
                                                                       January 1972, provides that the refund on products
                                                                       falling within subheading 04.02 B is equal to the sum
 (')  OJ  No  L 148 , 28 . 6. 1968, p. 13.
 (2 ) OJ  No  L 85 , 29, 3 . 1974, p. 51 .                             of two components , the first representing the quantity
 (3 ) OJ  No  L 155, 3 . 7 . 1968 , p. 1 .
 (4)  OJ  No  L 264, 23 . 11 . 1972, p. 1 .                            (5 ) OJ No L 184, 29 . 7 . 1968 , p. 10 .
 ---pagebreak--- 30 . 11 . 74                              Official Journal of the European Communities                          No L 321 /41
of milk products and the second representing the                    Whereas it follows from applying these rules to the
quantity of added sucrose ; whereas, however, the                    present situation on the market in milk and milk
latter component applies only if the added sucrose                   products, and in particular to prices for these products
was produced from beet or cane harvested within the                 within the Community and on the world market, that
Community ;                                                         the refund should be fixed at the amounts shown in
                                                                    the Annex to this Regulation ;
Whereas for the products falling within subheading
04.02 B II a) or 04.02 B II b) 1 with a fat content not             Whereas the measures provided for in this Regulation
exceeding 9-5 % by weight the first component                        are in accordance with the Opinion of the Manage­
referred to above is fixed for 100 kg of the whole                   ment Committee for Milk and Milk Products ,
product ; whereas for the other products falling within
subheading 04.02 B this component is calculated by
multiplying the basic amount by the milk product
content of the product in question ; whereas this basic              HAS ADOPTED THIS REGULATION :
amount is the refund on 1 kilogramme of milk
products contained in the product ;                                                          Article 1
Whereas the second component is calculated by multi­
plying the sucrose content of the product by the basic               1 . The refunds referred to in Article 17 of Regula­
amount of the refund valid on the day of exportation                 tion (EEC) No 804/ 68 on products exported in the
for the products listed in Article 1 ( 1 ) (d) of Council            natural state are hereby fixed at the amounts shown in
Regulation No 1009/67/ EEC (') of 18 December 1967                   the Annex .
on the common organization of the market in sugar,
as last amended by Regulation ( EEC) No 1 602/74 (2 );               2.      No refund is fixed for exports to Zone E.
Whereas, if the refund system is to operate normally,                3.      No refunds are fixed for the products listed in
refunds should be calculated on the following basis :                the Annex containing more than 35 % , by weight, of
— in the case of currencies which are maintained in                  sucrose (including invert sugar expressed as sucrose)
     relation to each other, at any given moment,                    however, excluding the products falling within
     within a band of 2-25 % , a rate of exchange based              subheadings ex 04.02 B II a) 2) (code 2810 20) and ex
     on their effective parity ;                                     04.02 B II b) 1 bb) (code 2910 75).
— for other currencies an exchange rate based on the
     arithmetic mean of the spot market rates of each                                         Article 2
     of these currencies recorded for a given period , in
     relation to the Community currencies referred to                This Regulation shall enter into force on 2 December
     in the previous subparagraph ;                                   1974 .
               This Regulation shall be binding in its entirety and directly applicable in all Member
               States .
               Done at Brussels , 29 November 1974 .
                                                                                For the Com mission
                                                                                  P.J. LARDINOIS
                                                                            Member of the Commission
(') OJ No 308 , 18 . 12 . 1967 , p. 1 .
(2 ) OJ No L 172 , 27 . 6 . 1974 , p. 7 .
 ---pagebreak---  No L 321 /42                                Official Journal of the European Communities                    30 . 11 . 74
                                                                       ANNEX
                                                                                                                Refund
    CCT                                                                                                   ( in u. a. /100 kg
   heading                                             Description of goods                        Code       net weight
     No                                                                                                  unless otherwise
                                                                                                              indicated)
04.01       Milk and cream, fresh, not concentrated or sweetened :
            ex A. Other than whey, of a fat content, by weight, not exceeding 6 °/o :
                   I. Yoghourt, kephir, curdled milk, buttermilk and other fermented or
                        acidified milk :
                        a) In immediate packings of a net capacity of 2 litres or less           0110 00         2-47
                        b ) Other                                                                0120 00          —
                  II . Others :
                        a) In immediate packings of a net capacity of 2 litres or less and of
                            a fat content, by weight :
                             1 . Not exceeding 4 °/o :
                                   ( aa) of a fat content, by weight, not exceeding 1-5 °/o      0130 10        0-36
                                   (bb) of a fat content, by weight, exceeding 1-5 % but not
                                          exceeding 3 °/o                                        0130 22
                                          for exports to :
                                          — countries near the Community                                        2-54
                                          — other destinations                                                  2 - 76
                                  (cc) of a fat content, by weight, exceeding 3 %                0130 31
                                         for exports to :
                                         — countries near the Community                                         3-57
                                         — other destinations                                                   3-70
                            2 . Exceeding 4 °/o                                                  0140 00
                                  for exports to :
                                  — countries near the Community                                                3-55
                                  — other destinations                                                          4-30
                       b) Other,         of a fat content, by weight :
                            1 . Not      exceeding 4 % :
                                  ( aa)  of a fat content, by weight, not exceeding 1-5 °/o     0150 10         0-36
                                  (bb)   of a fat content, by weight, exceeding 1*5 % but not
                                         exceeding 3 %                                          0150 21        2-40
                                  (cc) of a fat content, by weight, exceeding 3 °/o             0150 31        2-40
                            2 . Exceeding 4 %                                                   0160 00        2-40
           ex B. Other, excluding whey, of a fat content, by weight :
                 ex I. Exceeding 6 % but not exceeding 21 % :
                             ( a ) of a fat content, by weight, not exceeding 10' %             0200 05        8-78
                             (b ) of a fat content, by weight, exceeding 10 % but not exceeding
                                     17 °/o                                                     0200 11       12-07
                             (c) of a fat content, by weight, exceeding 17 °/o                  0200 21       19-76
                       II . Exceeding 21 % but not exceeding 45 °/o :
                             (a) of a fat content, by weight, not exceeding 39 °/o              0300 10      24-15
                             (b) of a fat content, by weight, exceeding 39 °/·                  0300 20      43-90
 ---pagebreak--- 30 . 11 . 74                              Official Journal of the European Communities                     No L 321 /43
                                                                                                                Refund
    CCT                                                                                                     (in u. a. /100 kg
  heading                                          Description of goods                              Code     net weight
     No                                                                                                    unless otherwise
                                                                                                               indicated)
04.01           III. More than 45 % :
(cont'd)
                     (a) Of a fat content, by weight, not exceeding 68 %                           0400 11       50-49
                     (b) Of a fat content, by weight, exceeding 68 %                               0400 21       75-73
04.02        Milk and cream, preserved, concentrated or sweetened :
             A. Not containing added sugar :
                II. Milk and cream, in powder or granules :
                    a) In immediate packings of a net capacity of 2-5 kg or less and of a fat
                       content, by weight :
                       1 . Not exceeding 1-5 % :
                            (aa) in immediate packings of a net capacity of 1 kg or less           0620 10        5-00
                           (bb) In hermetically sealed cans of a net capacity of over 1 kg         0620 15        5-00
                           (cc) Other                                                              0620 21        5-00
                       2. Exceeding 1-5 % but not exceeding 27% :
                           (aa) of a fat content, by weight, not exceeding 11 % :
                                  ( 111 ) in immediate packings of a net capacity of 1 kg or less  0720 11        5-00
                                  (222) In hermetically sealed cans of a net capacity of over 1 kg 0720 15        5-00
                                  (333) Other                                                      0720 17        5-00
                           (bb) of a fat content, by weight, exceeding 11 ®/o but not exceeding
                                  17 %                                                             0720 20       17-57
                           (cc) of a fat content, by weight, exceeding 17°/o but not exceeding
                                 25 %                                                              0720 30      23-86
                           (dd) of a fat content, by weight, exceeding 25 %                        0720 40      32-25
                       3 . Exceeding 27 % but not exceeding 29 %                                   0820 00      34-33
                       4. Exceeding 29 % :
                           (aa) of a fat content, by weight, not exceeding 41 %                    0920 10      36-43
                           (bb) of a fat content, by weight, exceeding 41 %                        0920 20      49-00
                    b) Other, of a fat content, by weight :
                       1 . Not exceeding 1-5 %                                                     1020 00        5-00
                       2. Exceeding 1-5 % but not exceeding 27 °/o :
                           (aa) of a fat content, by weight, not exceeding 11 %                    1120 10        5-00
                           (bb) of a fat content, by weight, exceeding 11 % but not exceed­                     17-57
                                 ing 17%                                                           1120 20
                           (cc) of a fat content, by weight, exceeding 17 % but not exceed­
                                 ing 25 %                                                          1120 30      23-86
                           (dd) of a fat content, by weight, exceeding 25 %                        1120 40      32-25
                       3 . Exceeding 27 % but not exceeding 29 °/o                                 1220 00      34-33
                       4. Exceeding 29 % :
                           (aa) of a fat content, by weight, not exceeding 41 %                    1320 10      36-43
                           (bb) of a content, by weight, exceeding 41 %                            1320 20      49-00
 ---pagebreak---  No L 321 /44                            Official Journal of the European Communities                         30 . 11 . 74
                                                                                                                  Refund
    CCT                                                                                                      (in u.a ./100 kg
  heading                                          Description of goods                               Code     net weight
     No                                                                                                     unless otherwise
                                                                                                                indicated)
04.02         III. Milk and cream, other than in powder or granules :
(cont'd )
                   a) In hermetically sealed cans of a net capacity of 454 g or less or in
                      glass containers containing 0-5 litres or less and of a fat content, by
                      weight, not exceeding 11 °/o :
                      ex 1 . Of a fat content, by weight, not exceeding 8-9 %
                              ( aa) of a fat content, by weight, exceeding 3 % but not ex­
                                       ceeding 7-4 °/o                                              1420 11        7-40
                              (bb) of a fat content, by weight, exceeding 7-4 %                     1420 21       10-00
                          2. Other                                                                  1520 00       11-80
                   b) Other, of a fat content, by weight :
                      ex 1 . Not exceeding 45 % :
                              ( aa) of a fat content, by weight, exceeding 3 8/o          but not
                                       exceeding 7-4 °/o                                            1620 11        7-40
                              (bb) of a fat content, by weight, exceeding 7-4 %           but not
                                       exceeding 8-9 %                                              1620 21       10-00
                              (cc) of a fat content, by weight, exceeding 8-9 °/o         but not
                                       exceeding 11 °/o                                             1620 30       11-80
                              (dd) of a fat content, by weight, exceeding 11%             but not !
                                       exceeding 21 %                                               1620 40       12-07
                              (ee) of a fat content, by weight, exceeding 21 %            but not
                                      exceeding 39 %                                                1620 50       24-15
                              (ff) of a fat content, by weight, exceeding 39 %                      1620 60       43-90
                          2. Exceeding 45 %                                                         1720 00       50-49
           B. Containing added sugar :
              I. Milk and cream, in powder or granules :
                  ex b) Other, excluding whey :
                         1 . In immediate packings of a net capacity of 2-5 kg or less and
                             of a fat content, by weight :
                             aa) Not exceeding 1-5 %                                                2220 00    0-0500 (»)
                                                                                                                  per kg
                             bb) Exceeding 1-5 % but not exceeding 27 % :
                                   ( 11 ) of a fat content, by weight, not exceeding 11 %           2320 10    0-0500 (^
                                                                                                                 per kg
                                   (22) of a fat content, by weight, exceeding 11 % but not
                                          exceeding 17 %                                            2320 20    0-1757 (^
                                                                                                                 per kg
                                   (33 ) of a fat content, by weight, exceeding 17 % but not
                                          exceeding 25 %                                            2320 30    0-2386 (^
                                                                                                                 per kg
                                   (44) of a fat content, by weight, exceeding 25 %                 2320 40    0-3225 (»)
                                                                                                                 per kg
                             cc) Exceeding 27 % :
                                   ( 11 ) of a fat content, by weight, not exceeding 41 %           2420 10    0-3433 (^
                                                                                                                 per kg
                                   (22) of a fat content, by weight, exceeding 41 %                 2420 20    0-4900 (»)
                                                                                                                 per kg
                         2. Other, of a fat content, by weight :
                             • a) Not exceeding 1-5 %                                               2520 00    0-0500 (^
                                                                                                                 per kg
 ---pagebreak---  30 . 11 . 74                                    Official Journal of the European Communities                  No L 321 / 4J
                                                                                                                     Refund
      CCT                                                                                                       (in u.a ./100 kg
    beading                                               Description of goods                           Code     net weight
      No                                                                                                       unless otherwise
                                                                                                                   indicated)
04.02                            bb) Exceeding 1*5 % but not exceeding 27 % :
(cont 'd )
                                          ( 11 ) of a fat content, by weight, not exceeding 11 °/o     2620 10    0-0500 (»)
                                                                                                                     per kg
                                         (22) of a fat content, by weight, exceeding 11% but not
                                                  exceeding 17 %                                       2620 20    0-1757 (*)
                                                                                                                     per kg ·
                                         (33) of a fat content, by weight, exceeding 17 % but not
                                                  exceeding 25 °/ë                                     2620 30    0-2386 (»)
                                                                                                                    per kg
                                        (44) of a fat content, by weight, exceeding 25 %               2620 40   0-3225 (!)
                                                                                                                    per kg
                                 cc) Exceeding 27 % :
                                         ( 11 ) of a fat content, by weight not exceeding 41 %         2720 10   0-3433 H
                                                                                                                    per kg
                                        (22) of a fat content, by weight, exceeding 41 %               2720 20   0-4900 i 1 )
                                                                                                                    per kg
                  ex II. Milk and cream, excluding whey other than in powder or granules :
                           ex a) In hermetically sealed cans of a net capacity of 454 g or less
                                 and of a fat content, by weight, not exceeding 9-5 % :
                                 ( 1 ) of a fat content, by weight, not exceeding 6-9 % and of a
                                         lactic dry matter content, by weight of 15 °/o or more       2810 10      1-36 ( 2)
                                 (2) of a fat content, by weight, exceeding 6·9 % and of a
                                         lactic dry matter content, by weight of 15 % or more         2810 20     3-65 ( 2 )
                              b) Other, of a fat content, by weight :
                                 ex 1 . Not exceeding 45 % :
                                              ( aa) of a fat content, by weight, not exceeding 6-9 %
                                                    and of lactic dry matter content, by weight of
                                                    15 % or more                                      2910 70     1-36 (2)
                                             (bb) of a fait content, by weight, exceeding 6-9 % but
                                                    not exceeding 9-5 % and of a lactic dry matter
                                                    content, by weight, of 15 % or more               2910 75     3-65 (2 )
                                             (cc) of a fat content, by weight, exceeding 9-5 % but
                                                    not exceeding 21 % and of a lactic dry matter
                                                    content, by weight, less than 15 %               2910 80    0-1207 (»)
                                                                                                                   per kg
                                             (dd) of a fat content, by weight, exceeding 21 % but
                                                    not exceeding 39 %                               2910 85    0-2415 (!)
                                                                                                                   per kg
                                             (ee) of a fat content, by weight, exceeding 39 %        2910 90    0-4390 H
                                                                                                                  per kg
            I
            I                         2 . Exceeding 45 %                                             3010 00    0-5049 H
                                                                                                                  per kg
4 .03         Butter :
              ex A. Of a fat content, by weight, not exceeding 85 % :
                       (I) of a fat content, by weight, of 62 % or more, but less than 78 %          3110 05
                           for exports to :
                           — Puerto Rico
                           — other destinations                                                                   52-95
 ---pagebreak---  No L 321 /46                            Official Journal of the European Communities                      30 . 11 . 74
                                                                                                               Refund
    CCT                                                                                                   (in u. a. / 100 kg
  heading                                           Description of goods                           Code     net weight
    No                                                                                                   unless otherwise
                                                                                                             indicated)
04.03              (II) of a fat content, by weight, of 78 % or more, but less than 80 °/o       3110 16
(cont'd )
                           for exports to :
                            — Puerto Rico
                           — other destinations                                                                66-60
                  (III) of a fat content, by weight, of 80 °/o or more, but less than 82 %       3110 22
                           for exports to :
                           — Puerto Rico
                           — other destinations
                                                                                                               68-30
                  (IV) of a fat content, by weight, of 82 % or more                              3110 32
                           for exports to :
                           — Puerto Rico                                                                         —
                           — other destinations                                                                70-00
              B. Other, of a fat content, by weight :
                    (I) Not exceeding 9.9-5 °/o                                                  3210 10
                           for exports to :
                            — Puerto Rico                                                                         —
                           — other destinations                                                                70-00
                   ( II ) Exceeding 99-5 °/o                                                     3210 20
                           for exports to :
                           — Puerto Rico
                           — other destinations                                                               100-00
04.04      Cheese and curd :
           ex A. Emmentaler and Gruyère, not grated or powdered :
                 II. Other                                                                       3800 00
                        for exports to :
                        — Zone D                                                                               18-00
                        — Liechtenstein and Switzerland
                         — Austria                                                                             29-80
                         — other destinations                                                                  55-00
           ex C. Blue-veined cheese, not grated or powdered, other than Roquefort :              4000 00
                 for exports to :
                 — Zone D                                                                                      35-00
                 — other destinations                                                                          45-00
              D. Processed cheese, not grated or powdered :
                  II. Other, of a fat content, by weight :
                         a) Not exceeding 36 % and of a fat content, by weight, in the
                             dry matter :
                            ex 1 . Not exceeding 48 °/o and of a dry matter content, by weight : 4410 10
                                   ( aa ) Of 33 % or more but less than 38 %
                                          for exports to :
                                          — Zone D                                                               100
                                          — Switzerland                                                        11-50
                                          — other destinations                                                 18-28
                                   ( bb ) Of 38 % or more but less than 43 % and of a fat
                                          content, by weight, in the dry matter :                4410 20
                                          ( 11 ) Less than 20 %
                                                 for exports to :
                                                 — Zone D                                                        1 00
                                                 — Switzerland                                                 11-50
                                                 — other destinations                                          18-28
 ---pagebreak--- 30 . 11 . 74              Official Journal of the European Communities                  No L 321 /47
                                                                                               Refund
    CCT                                                                                  ( in u. a. / 100 kg
   heading                               Description of goods                     Code      net weight
     No                                                                                 unless otherwise
                                                                                             indicated)
04.04                        ( 22) Of 20 °/o or more                            4410 30
( cont 'd )
                                     for exports to :
                                     — Zone D                                                    100
                                     — Switzerland                                             16-50
                                     — other destinations                                      25-93
                    (cc) Of 43 % or more and of a fat content, by weight,
                             in the dry matter :
                             ( 11 ) Less than 20 °/o                            4410 40
                                     for exports to :
                                     — Zone D                                                    1-00
                                     — Switzerland                                             11-50
                                     — other destinations                                      18-28
                             (22 ) Of 20 °/o or more but less than 40 %         4410 50
                                     for exports to :
                                     — Zone D                                                    1-00
                                     1— Switzerland                                            16-50
                                    — other destinations                                       25-93
                            (33 ) Of 40 % or more                               4410 60
                                    for exports to :
                                    — Zone D                                                     1-00
                                     — Switzerland                                             21-45
                                     — other destinations                                      43 19
             ex 2. Exceeding 48 °/o and of a dry matter content, by weight :
                    ( aa ) Of 33 % or more but less than 38 %                  4510 10
                            for exports to :
                            — Zone D                                                             1-00
                            — Switzerland                                                      11-50
                            — other destinations                                               18-28
                   ( bb ) Of 38 % or more but less than 43 %                   4510 20
                            for exports to :
                           — Zone D
                                                                                                 1-00
                           — Switzerland
                                                                                               16-50
                           — other destinations
                                                                                              25-93
                   ( cc) Of 43 % or more but less than 46 %                    4510 30
                           for exports to :
                           — Zone D                                                             1-00
                           — Switzerland                                                      21-45
                           — other destinations                                               43-19
                   (dd) Of 46 % or more and of a fat content, by weight,
                           in the dry matter :
                           ( 11 ) Less than 55 °/o                             4510 40
                                    for exports to :
                                    — Zone D                                 j                  1 00
                                    — Switzerland                            |                21-45
                                    — other destinations                     i                43-19
 ---pagebreak---  No L 321 /48                          Official Journal of the European Communities                            30 . 11 . 74
                                                                                                                   Refund
    CCT                                                                                                       (in u. a. /100 kg
  heading                                         Description of goods                                Code      net weight
     No                                                                                                      unless otherwiie
                                                                                                                 indicated)
04.04                                   (22) Of 55 % or more                                        4510 50
(cont'd )                                     for exports to :
                                              — Zone D                                                               1-00
                                              — Switzerland                                                        25-40
                                              — other destinations                                                 50-45
                    b) Exceeding 36 °/o                                                             4610 00
                       for exports to :
                       — Zone D                                                                                      1-00
                       — Switzerland                                                                               25-40
                       — other destinations                                                                        50-45
              E. Other :
                 I. Not grated or powdered, of a fat content, by weight, not exceeding
                    40 % and a water content, calculated by weight, of the not-fatty
                    matter :
                    ex a) Not exceeding 47 °/o :
                            ( 1 ) Grana, Parmigiano Reggiano                                        4710 11        62-00
                            (2) Fiore Sardo, Pecorino                                               4710 16
                                  for exports to :
                                  — Canada                                                                         50-00
                                  — other destinations                                                            77-00
                            (3 ) Other, of a fat content, by weight, in the dry matter of
                                  30 % or more                                                      4710 2.1      62-00
                         b) Exceeding 47 % but not exceeding 72 e/o :
                            ex 1 . Cheddar, including Chester of a fat content, by weight,
                                    in the dry matter of 48 °/o                                    4810 30
                                    for exports to :
                                     — Zone D                                                                      15-00
                                     — Switzerland                                                                12-00
                                     — Canada, Mexico and Puerto Rico                                             27-00
                                    — other destinations                                                          46-00
                            ex 5 . Other, of a fat content, by weight, in the dry matter :
                                    (aa) Less than 5 °/o and of a content, by weight in the
                                           dry matter of 32 % or more                              5120 11          6-00
                                    ( bb ) Of 5 °/o or more but less than 19 °/o and of a content,
                                           by weight, in the dry matter of 32 °/o or more          5120 15        34-00
                                    (cc) Of 19 % or more but less than 39 % and of a water
                                           content, calculated by weight, of the non-fatty matter
          !                                not exceeding 62 °/o                                    5120 21
                                           for exports to :
                                           — Switzerland                                                          14-00
                                           — other destinations                                                  4100
 ---pagebreak--- 30 . 11 . 74   Official Journal of the European Communities                         No L 321 /49
                                                                                          Refund
     CCT                                                                             (in u. a. / 100 kg
   heading                  Description of goods                              Code
                                                                                       net weight
      No                                                                            unless otherwise
                                                                                        indicated)
04 .04       ( dd) Of 39 °/o or more :
(cont'd )
                   ( 11 ) Asiago, Caciocavallo, Provolone, Ragusano         5120 31
                          for exports to :
                          — Switzerland                                                   14-00
                          — other destinations                                            53-00
                   (22) Danbo, Edam, Fontal, Fontina, Fynbo, Gouda,
                          Havarti, Maribo, Samsø, Tilsit                    5120 44
                          for exports to :
                          — Zone D                                                        17-00
                          — Switzerland                                                   14-00
                          — other destinations                                            47-00
                   (33) Butterkäse, Esrom, Italico, Kernhem, Saint-Nec­
                           taire, Saint-Paulin , Taleggio                   5120 54
                          for exports to :
                          — Zone D                                                        17-00
                           — Switzerland                                                  14-00
                           — other destinations                                          40-00
                   (44) Cantal, Colby, Monterey                             5120 57
                          for exports to :
                          — Zone D                                                        15-00
                          — Switzerland                                                   14-00
                          — other destinations                                           51-00
                   (55 ) Salted ricotta, of a fat content, by weight, of
                          30 °/o or more                                    5120 59      25-00
                   ( 66) Feta, of a water content calculated by weight of
                          the non-fatty matter exceeding 62 % but not
                          exceeding 72 %, in containers holding brine       5120 80
                           for exports to :
                          — Zone D                                                       10-00
                          — Switzerland                                                  14-00
                          — other destinations                                           37-50
                   (77) Other, of a water content, calculated by weight,
                          of the non-fatty matter :                         5120 85
                          ( aaa) Exceeding 47 % but not exceeding 52 °/o
                                   for exports to :
                                  — Switzerland                                          14-00
                                   — other destinations                                  53-00
                                                                          j
 ---pagebreak---  No L 321/50                               Official Journal of the European Communities                         30 . 11 . 74
                                                                                                                    Reiund
    CCT                                                                                                       ( in u.a ./ 100 kg
   heading                                          Description oí goods                               Code      net weight
     No                                                                                                      unless otherwise
                                                                                                                  indicated)
04.04                                               (bbb) Exceeding 52 % but not exceeding 62 %      5120 90
(cont'd)
                                                            for exports to :
                                                            — Zone D                                                17-00
                                                            — Switzerland                                           14-00
                                                            — other destinations                                    47-00
                   II . Other :
                        ex) a) Grated or powdered, of a fat content by weight exceeding 20 e/o,
                                  of a lactose content by weight, less than 5 % and of a dry matter
                                  content, by weight :
                                  ( 1 ) of 80 % or more but less than 85 %                           5310 10        35-00
                                  (2) of 85 %> or more                                               5310 20        45-00
23.07        Sweetened forage ; other preparations of a kind used in animal feeding :
             ex B. Other, containing starch, glucose or glucose syrup falling within sub­
                   headings Nos 17.02 B and 17.05 B, or milk products, excluding special
                   compound feedingstuffs (8) :
                    I. Containing starch, or glucose or glucose syr'p :
                        a) Containing no starch or containing 10°/o or lesr by weight of
                           starch :
                           3 . Containing 50 °/o or more but less than 75 % by weight of milk
                               products and containing, by weight, of skiinmed^milk powder
                               falling within subheading 04.02 A II b) 1
                                ( aa) less than 30 %                                                5700 11          —
                                (bb ) 30 % or more but less than 40 °/o                             5700 21          1-60
                               ( cc) 40 °/o or more but less than 50 °/o                            5700 31          2-10
                               ( dd ) 50 % or more but less than 60%                                5700 40          2-60
                               ( ee) 60 °/o or more but less than 70 %                              5700 50          3-10
                               (ff) 70 °/o or more                                                  5700 60          3-60
                           4. Containing 75 % or more by weight of milk products and con­
                               taining, by weight, of skimmed-milk powder falling within sub­
                               heading 04.02 A II b ) 1
                               ( aa ) less than 30 °/o                                              5800 11          —
                               ( bb ) 30 % or more but less than 40                                 5800 21          1-60
                               ( cc) 40 °/o or more but less than 50 °/o                            5800 30          2-10
                               ( dd ) 50 % or more but less than '60 %                              5800 40          2-60
                               ( ee) 60 e/o or more but less than 70 %»                             5800 50          3-10
                               ( ff) 70 % or more but less than 75 °/e                              5800 60          3-60
                               (gg) 75 °/o or more but less than 80 °/o                             5800 70          3-85
                               (hh) 80 % or more                                                    5800 80          4-10
           ,
 ---pagebreak--- 30 . 11 . 74                                    Official Journal of the European Communities                                         No L 321 /51
                                                                                                                                            Refund
       CCT                                                                                                                             (in u. a. / 100 kg
    heading                                             Description of goods                                              Code            net weight
        No                                                                                                                            unless otherwise
                                                                                                                                          indicated)
23.07                       II. Containing no starch, glucose or glucose syrup, but containing milk
 ( cont'd)                      products, containing, by weight, skimmed-milk powder falling within
                                subheading 04.02 A II b) 1 :
                                (a) 50 °/o or more but less than 60 %                                                   5900 10               2-60
                                (b) 60 % or more but less than 70 %                                                     5900 20               3-10
                                (c) 70% or more but less than 80 %                                                      5900 30               3-60
                                (d) 80 e/o or more                                                                      5900 40               4-10
(*) The weight of added non-lactic matter and lactose should be disregarded for the purpose of calculating fat content.
    The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
     (a) the amount per kg shown , multiplied by the weight of milk and cream contained in 100 kg of product ;
    (b) a component calculated in accordance with the provisions of Ar tide 2 (3) Regulation (EEC) No 1098/68.
(•) The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
     (a ) the amount per 100 kg shown and
    (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68.
(•) 'Special compound feedingstuffs' are feedingstuffs containing :
    (a) skimmed-milk powder,
    (b) fish meal and
      (c) active carbon or a mixture of tartazine yellow (E102) and patent blue V (E131) or cochienal red A (E124) or patent blue V (E131).
N.B. : For the purposes of this Regulation ' countries near the Community * means : Zone D , Austria , Liechtenstein , Switzerland , Yugoslavia plus
           the destinations indicated in Article 2 of Regulation No 1041 /67/ EEC .
           Zones A , B , C , D arid E are those defined in Regulation ( EEC) No 1098/68 as amended ( OJ No L 184 , 29 . 7. 1968 , p. 10).
           Zone E = Territories of the United States of America on the American continent, including Hawaii .
The weight of non-milk fat should be disregarded for the purposes of calculating fat content.