CELEX: 51989PC0491(02)
Language: en
Date: 1989-10-17
Title: PROPOSAL FOR A COUNCIL REGULATION ( EEC ) OPENING AND PROVIDING FOR THE ADMINISTRATION OF COMMUNITY TARIFF QUOTAS FOR CERTAIN FISHERIES PRODUCTS ORIGINATING IN THE CANARY ISLANDS ( 1990 )

COMMISSION OF THE EUROPEAN COMMUNITIES
                                                    COM (89)491    final
                                                    Brussels, 17   October 1989
                                Proposal for a
                          COUNCIL REGULATION (EEC)
 opening tariff quotas for the importation into Spain of certain fisheries
   products originating in the Canary Islands or Ceuta and Mel il la (1990)
                                Proposal for a
                          COUNCIL REGULATION (EEC)
  opening and providing for the administration of Community tariff quotas
      for certain fisheries products originating in the Canary Islands (1990)
                       (presented by the Commission)
 ---pagebreak---                       Explanatory memorandum
Article 3 of Protocol 2 to the Act of Accession of Spain and
 Portugal provides for reduced customs duties on limited quantities
of certain fisheries products originating in the Canary Islands or
Ceuta and Melilla. Under Community rules, such provisions are
generally applied by means of a single Cbnmunity tariff quota open
to all Member States. However, in order to comply with the terms of
the abovementioned Article 3, which in itself constitutes a
derogation from those general rules and which, moreover, makes a
distinction between the transitional period and the subsequent
period, two tariff measures are needed, one for the customs
territory of Spain and the other for the other eleven Member States.
This derogation will apply only during the transitional period.
A. Provisions relating to Spain
1. Article 3 of Protocol 2 to the 1985 Act of Accession provides
    that, within the limits of annual tariff quotas, the fisheries
    products listed in the Annex and originating in the Canary
    Islands or Ceuta and Melilla are to qualify for exemption from
    import duties when they are imported into that part of Spain
    which is included in the customs territory of the Community.
    Calculated on the basis of the abovementioned Article 3 and with
    the export statistics for the Canary Islands and Ceuta and
    Melilla taken into account, the quota volumes are as follows :
    - 17 596 tonnes of certain products falling within No ex 0301, ex
    0302,   ex 0303 or ex 0304 of the Combined Nomenclature ;
    - 596 tonnes of certain products falling within No ex 0305 of the
    Combined Nomenclature;
    - 21 387 tonnes of certain products falling within Nos 1604 11 00
    to 1604 30 90 cf the Combined Nomenclature, and
    - 27 483 tonnes of products falling within No 2301 20 00 of  the
Combined Nomenclature.
    Where the said products are imported under these tariff quotas
    into that part of Spain they may not be deemed to be in free
    circulation within the meaning of Article 10 of the EEC Treaty
    should they subsequently be reoonsigned to another Member State.
 ---pagebreak---                                   - 2 -
       The above tariff quota should therefore be opened for the
      period 1 January to 31 December 1990.
2.    That is the purpose of the attached proposal (Annex I)
   B. Provisions relating to the other Member States   .
   1. Article 3 of Protocol 2 and Article 10 of Protocol 3 to the
      Act of Accession of Spain and Portugal provide that, within
      the limits of annual Community tariff quotas, fisheries
      products listed in the Annex and originating in the Canary
      Islands or Ceuta and Melilla are to qualify for reductions
      in customs duties when imported into the Conmunity with the
      exception of Spain.   Calculated on the basis of the
      abovementioned Article 3 and with the export statistics for
      the Canary Islands and Ceuta and Melilla taken into account,
      the quota volumes are as follows :
      - 604 tonnes of certain products falling within No ex 0301,
         ex 0302, ex 0303 or ex 0304 of the Combined Nomenclature;
      - 3 429 tonnes of certain products falling within No ex 0306
         or ex 0307 of the Combined Nomenclature ;
      - 539 tonnes of pertain products falling within Nos
         1604 11 00 to 1604 30 90 of the Combined Nomenclature and
      - 227 tonnes of products falling within No 2301 20 00 of the
         Combined Nomenclature.
      vtiere the said products are imported under these quotas, the
      customs duties applicable are to be reduced progressively
      according to the same timetable and under the same
      conditions as provided for in Article 173 of the Act of
      Accession, provided the reference prices are observed.
 ---pagebreak---                                      - 3 -
     The duties applicable on importation into Portugal are to be
    calculated in acxx>rdance with the relevant provisions of the
    Act of Accession.
 2. By its Itegulation (EEC) No 4161/87 of 22 December 1987, the
    Council laid down, consequent on the entry into force of the
    Combined Nomenclature, the basic duties to be adopted in the
    Comnunity as constituted at 31 December 1985 for the purpose
    of calculating the successive reductions "provided for in the
    Act of Accession of Spain and Portugal.            These basic duties
    differ frequently from those in the former Common Customs
    Tariff.     In consequence, the latter should be used as the
    basis for calculating the abovementioned successive
     reductions.
 3. In accordance with the provisions of Council Regulations
     (EEC) n*s 839/88 et .../89             , the collection of customs
     duties applicable in the Community as constituted on 31
    -December 1985 pursuant to the Act of Accession of Spain and
     Portugal to fishery products imported from Spain and
     Portugal, shall be totally suspended*
     However, the above mentioned Regulation (EEC) n* .../89 provides that this
      suspension is not applicable to certain fishery products listed in the
      amex to the Regulation in question.
 4.
    The proposal for a Regulation does not provide for them to
     be allocated among the Member States ; instead the Member
     States will draw the required quantities from the quota
     under the procedure laid down.
5.   That is the purpose of the attached proposal (Annex II).
 ---pagebreak---                                                                                                                ANNKX I
                                                 •repose! f e r     •
                                       COUNCIL         REGULATION (EBC) No . . . . / 8 9
                                                        of
               opening tariff quotas for the importation into Spain of certain fisheries products originating in the
                                           Canary Islands or Ceuta and Melilla ( 1 9 9 Q )
 THE COUNCIL OF THE EUROPEAN COMMUNITIES,                           HAS ADOPTED THIS REGULATION:
Having regard to the Treaty establishing the European
Economic Community,
                                                                                               Article 1
Having regard to the Act of Accession of Spain and Portugal,
and in particular Article 3 of Protocol 2 thereto,                  1.    From 1 January to 31 December 1 9 9 0 - customs
                                                                   duties applicable to imports into that pan of Spain which is
Having regard to the proposal from the Commission,                 included in the customs territory of die Community of the
                                                                   products originating in the Canary Islands or Ceuta and
                                                                   Melilla and listed in the annex shall be suspended at the levels
Whereas Article 3 of Protocol 2 provides that, within the
                                                                   indicated and within the limits of the tariff quotas shown.
links of annual tariff quotas, the products listed in the Annex
and originating in the Canary Islands or Ceuta and Melilla
are to qualify for exemption from duties when they are             2.     Where the products are imported under these tariff
imported into that part of Spain which is included in the          quotas into that part of Spain which is included in the
easterns territory of the Community; whereas this tariff           customs territory of the Community they may not be deemed
preference applies only to products which have been                to be in free circulation within the meaning of Article 10 of
imported during 1982,1983 or 1984; whereas, calculated on          the Treaty should they be reconsigned to another Member
the basis of the abovementioned Article 3, the quota volumes       States.
are as follows:
— 17 596 tonnes of certain products falling within code            3.     In whatever state the products referred to in this Article
    ex 0301, ex 0302, ex 0303 or ex 0304 of the combined           are presented, they shall not qualify for the tariff quotas
    nomenclature,                                                  unless, when they are presented to the authorities responsible
                                                                   for the import formalities in that part of Spain which is
— 596 tonnes of certain products falling within code               included in the customs territory of the Community, they are
    ex 0305,                                                       presented in packagings which bear, in a clearly visible and
                                                                   perfectly legible form:
— 21 387 tonnes of certain products falling within code
    ex 0306 or ex 0307,                                            — the words 'Origin: Canary Islands' or 'Origin: Ceuta and
                                                                       Melilla' or the equivalent thereof in another official
— 10 007 tonnes of certain products falling within codes               Community language printed in Roman type at least 20
    1604 11 00 to 1604 3090, and                                       millimeters high, and
— 27 483 tonnes of products falling within code                    — the net weigth in kilograms of the fish contained in the
    2301 20 00;                                                        packings.
Whereas there are no imports of the other utWii ii.                m   Addition, the ismnmlistr packings of pre-packaged
                                                                                         wkhm code 1604 of the combined
                                                                                          bear the words 'Made in the Canary
                                                                   Islands* or 'Made in Ceuta and MduV or the equivalent
                                                                   thereof m another official Community language in a dearly
 Uhereas, in accordance with the Act of Accession visible, perfectly legible and indelible form.
 where the products are imported into that part
 of Spain which i s included in the customs
 territory of the Comuiity they may not be                                 However, flours, meals and pellets, of f i s h ,
 deemed to be i n free circulation within the meaning                       crustaceans or molluscs, f a l l i n g within
 of Article 10 of the Treaty should they be                                 CN code ex 2301 20 00
 reconsigned to another Member State,                                      originating i n the Canary Islands shall
                                                                           be identified by means of the documents
                                                                           t o be supplied by the importer to the
                                                                           abcA/ementioned authorities.
                                                                                                                                     5
 ---pagebreak---                                                              - 2 -
  This paragraph shall apply without prejudice to the specific
 ruses contained in Council Regulation (EEC) No 103/76 of
  19 January 1976 laying down common marketing standards
 for certain fresh or chilled fish C1), as last amended by
 Ragulao— (EEC) No3940/o7 (2), and Council Regulation
 (EEC) No 104/76 of 19 January 1976 laying down common
 marketing standards for shrimps of the genus 'Crangon'
                                                                                            Article 3
                                                                  At the request of the Commission, the Member State
                                                                  concerned shall inform it of imports actually charged against
                              Article!                            the tariff quotas.
 1.     The Member State concerned shall ensure daf
importers of the products concerned have free access to t i l
tariff quotas referred to in Article 1.
2.     The Member State concerned shall charge imports of
the products concerned against die tariffamntae eoamt «Jims
the products are entered with the custotnfrasjdneiteajtrdje*
circulation.
3.     The extent to which the tariff quotas have been used up                              Article 4
shall be determined on the basis of the imports charged in
accordance with paragraph 2.                                      This Regulation shall enter into force on 1 January 1 ^ 9 0 .
                   This Regulation shall be binding in its entirety and directly applicable in all Member
                   Sûtes.
                   Done at Brussels,
                                                                                       For the Council
                                                                                        The President
        (») O j M s L » . * . 1. s f ^ a w » .
        O OjNeL 573, 31.12.1987, p. 6
      ()) OJ No L 20,21. 1. 1976. p. 35.
 ---pagebreak---                                                                                       AMEX
 CN code                                              Description                                           Amount Of     Rates of
                                                                                                            tariff quota   duties
                                                                                                             (tonnes)
 U301           Lhafls*
                       Other live H a :
0 3 0 1 9 1 OC               Trent (Salmo trnrta, S a l i M gairdaeri. Salmo cUrki, Salmo agnaboesta,
                             Salme gllae)
0 3 0 1 9 2 0C| -      -     Eels (Aagailla spp.)
                             C t r
0 3 0 1 9 3 OP " ~                 *
0301 99                      Other:
                                   Freshwater fish :
0301 99 11                            Pacific salmon (Oncorhyncbus spp.), Atlantic salmon (Salmo
                                      salar) and Danube salmon (Hucho hucho)
 r              R a h . fresh or chilled, excluding fish fillets and other fish meat of
                heading N o 0 3 0 4 :
                - Salmoaidae. excluding livers and roes :
                 -      - Troet (Salmo trvfta. Salmo gairdaeri. Salmo clarki. Salmo agaaeoaka,
 11382 I ! 00                Salmo gilac)
                       -      Pacific            (Oacorayacaaa spa.). Atlantic sali      (Salais safer) and
  OKizat
                             Daaate              (Hack* aacae)
                  -    Flat flan (Plearnacctidae. Bothidae. CyaogloaaMae. SoUMae. ScopMaalml-
                       dee aad Otkarldae). «acladiag livers aad roes :
 0302 21                      Halibut (Kvinhardtius hippogloseoldcs, Hippoglossus kippoglotsus. Hlp-
                              pogioatus stcnolepis) :                                                        i  17 956   > free
 0302 21 10                         Lesser or Greenland halibut (Reinhardtius hipnoglossoides)
 0302 2*1 30                   _ Atlantic halibut (Hippoglossus hippoglossus)       . ."
 0302 2190         -     -     -    Pacific hulibut (Hippoglossus stcnolepis)
 0302 22 00                   Plaice (Plcuronectes platessa)
 0302 23 00                   Sole (Sole* spp.)
 0302 29 00        -     - Other
                   - Toaaa (of m« g«MM TauamM), skipjack or Mripe-bellied boaite (Euiayeaua
                        (Katauwoawa) aôlamia). ««eluding Irrert aad row :
 0302 31           -     - Albacore or loagflaaed tuaa« (Taeaaus alalaaga) :
 0302 31 90     :                    Other
 •302 32           -      - YeHowfm tuaas (Taaaaes albacaros) :
 0302 32 90                         Other
 •302 33                 - Skipjack or «rfpe-boHfrad bontto :
 0302 33 90                 r - Other'
  0302 39           -      - Other :
  0302 39 90                         Other
  •302 40           -    Herriags (Clapca aartogiia. Clapea pallasH». exeladiog Hvers aad roes
  0302 41 90        -      -    From In June to 14 February
  0302 50            - Cod (Gades amrbtia. Gades ogac. Cede* aiacroccaaaltts). excluding Ihers
                         and roes :
  0302 50 10         -     - O f the species Cadus morhua
  0302 50 90         - «««other
1
 ---pagebreak---                                                                            -2-
 L^                   Other flat, excsadtaf e > m aad rees :
                                                                                                    i
   •312 « I           - Sardiaoa (Saidlaa pHcaaraai, Sardlaept sap.). sardiaHla (SaralasHa
 i                        •pp.). briaàag or aprala (Serattua apratlaa) :
   1302 61 10              - Sardines of the .specie* Sardinu pilchurdus
   «312 41 3»                 Sardines of the genus Sardinops: sardineita (Sardineila spp.)  . . . .
                        - -   Brisling or spina (SpraUu* spratlus) :
   •3*2 él 99 i -                  From 16 June to 14 February
   •312 62 M | -      -    Haddock (Mdaaagrammai aegiefiaos)
  •312 6 3 M      ! - - Coalflah (PaHaeklaa virées)
  •312 «4       ! - -      Mâcherai (Seimbar sssmkms, Scambsr aaatialaairii, Seembir japan»
                          leas):
  •302 64 90          -    -   From 16 June to 14 February
  •312 65             -    Dogfish aad ether sharks :
   0302 65 10                 Dogfish (Squalus acanthias and Scyliorhinus spp.)
  0302 65 90                  Other                                                         • • ••
  0302 66 00          - Eels (Anguilla sap.)
  0302 69             - Other :
                      -    - Freshwater fi»h :
  •302 6 9 1 1                     Carp                            •                  .•       • • •
                      -    - Saltwater fish :
                                   Fish of the genus Euthynnus. other than the skipjack or stripe-
                                   beMied bonites (Euthynnus (sUumwowus) pelamis) mentioned in
                                   subheading No 0302 33 :
 •312 69 25                           Other                                                           17 596  > free
                      -    -   -   Rodfish (Sebastes spp.) :                                          (Cûnt.)
 •312 69 31    ' - -       -   -   - O f the species Sebastes marinus
 0302 69 33    , -                    Other
 0302 69 35    i - -       -  -    Fish of the species Boreogadus saida
10302 69 41           -    -  - Whiting (Merluhgu* merlungus)
'•302 69 45           -    -  -    Ling (Molva »pp.)
 •302 69 51                       Alaata pollack (Theragra chakogramma) and pollack (PoHschiaa
                                  poilachius)
 0302 69 55
                      -     -  — Anchovie» (Engraulis spp.)
 •302 69 61
                       -   -   — Sea bream (Dentés denies and Pagcilus spp.)
 0302 69 65
                      -    -   -   Hake (Merluccius spp., Urophycis spp.)
 0302 69 71
                                   Megrim (Lepidorhomhus spp.)
 0302 69 75
                       -   -   — Ray's bream (Brama spp.1
 0302 69 g I
                      -    -   -   M on It fish ( Lophius spp.)
 0302 69 R5
                      -    -   — Blue whiting (Micromesistius poutassou or Gadus poutassou)      . .
 0302 69 95            - - - Other
 0302 70 00           Livers and roes
 0303           ! Fish, froxea, excluding fish fillets aad other fish meat o f beading N o
                {0304:
 0303 10 M      | -   PaeJfk aalasoa (Oaeorhyachas «pp.), exclndlag Ihers aad roe»
               t
               ! - Other SalsseeJda*. txdedlag livers aad roes t
 0303 21 00    j -    - Trent (Solase trutta, Sola» galrdaeei. S e t a e d e r k i ,
                ,         Salmo gflae)
 0303 22 M     i          A t U a t k salmon (Salmo aalar) aad D e a n * * amlmoa (Hache
 Q3Q3 29 05 - - other.
L.
 ---pagebreak---                                                                                     -3-
                 " P * * f h * J 5 » " « * ^ « * » d a e , Bothtdae, Cynogioseidae, Saloidaa.
                    dae aad CHharidae), eactadlng t h e n and roas :
  •303 31        -    -   Halibut (Relnharerles blppogloasoMes, Hippoglossus Mapegloasns. Hla-
                         pogloasas ateaolepis) :                                              ^
  0303 31 10                 Lesser or Greenland halibut (Reinhardtius hippoglossoides)
  030J 31 30                 Atlantic halibut (Hippoglos<u> hippoglossus)
  0303 3190                  Pacific halibut (Hippoglossus stenolepis)
  0303 12 00         -    Plaice (Pleuronectes platessa)
 0303 33 00          - Sole (Solea spp.)
 0303 39             - Other :
 0303 39 10          -    -  Flounder (Platichthys flesus)
 0303 39 90                  Other
                   Tunas (of the genua TaaaausL skipjack or stripe-bellied boaito (Euthyaaas
                   (Katsvwoeaa) aelamis). exchsdlag livers aad roas :
 0303-il            -    Albacore or loagfmned taaas (                   alaluaga)
  •303 41 90                Other
  •31342            - Yellowfna
 0303 42 90        - - Other
 •303 43           - Skipjack or arrtae-hailiod boaito :
 0303 43 90                 Other
 •313 49           - Other :
 0303 49 90                 Other
 •31350            Herring» (Claaoa aanagas. Clepea pnlmatt), evctadtag IKtrs aad roas :
 •313 59 99         -    r-rom 16 June to 14 February                                           X 17 596  > free
 0303 60           Cod (Cadan morbus. Gadas ogac. Gndas macro csphalue). endodlag liver*          (Cent.)
             :
 0303 60 10             O f (he species Gadus morhua and Gadus ogac
              1
 0303 60 90   i         Of the species Gadus macrocephalus
              i
              i - Other fish, cxcludiag livers aad roes :
 0303 71           - Sardines (Sardiaa pikhardus. Sardiaops spp.), sardiaeita (Sardiaeila
                        sap.), brisling or sprats (Spratras sfrattas) :
 0303 71 10   , -   -    - Sardines of (he species Sardinu pikhardus
              i
 0303 71 30   j             Sardines of the genus Sardinops; sardinella (Sardinella spp.)
              ' -   -    -   Hrisling or nprats (Spraltus sprattua) :
 03a3 71 99   ;              - From 16 June to 14 February
 0303 72 00        -    Haddock (Melanogrammas aeglefieos)
 0303 73 00        -    Coalfiah (Pollachius vireas)
 0303 74                Mackerel (Scomber scombrus. Scomber australasicua. Scomber japon-
                        icus) :
                _ -      - Of the species Scomber scombrus and Scomber japonicus :
'0303 74 19     -   -    -   -  From 16 June to 14 February
 0303 74 90                 Of the species Scomber australasicus
 03O3 75                 Dogfish aad other sharks :
  0303 75 10         -    -  IV»»fi»h (Sgu;i!iiv acanthus and Scyliorhinus spp.)
  0303 75 90                 Other
 ---pagebreak---        I
 •393 76 01              Eeb (Aagailla spa.)
 •303 77 M               Sea baas (Dieeotrarehaa laerax. Diceatrarahas paactatas)
 0303 78                 Hake (Meriuccius spp.. Uropaycis spp.) :
 0303 7g 10                 Hake of (he genus Meriuccius
 0303 7X 90               - H.ikc of I he genus Urophycis
 0303 79                 Other :
                    — — — Freshwater fish :
  0303 79 11         - - - - Carp
                     - - — Saltwater fish :
                     - - — - Fish of the genus Euthynnus. other than the skipjack or stripe-
                                bellied bonitos (Euthynnus (Kuttuwonus) pclarnis) mentioned in
                                subheading 0303 43 :
 •303 79 31        -                Other                                                      i
               1
                   - - - - Redfish (Sebastes spp.):
 0303 79 35         - - - - -       Of the species Sehasics marinus
 •303 79 37        -                Other
 0303 79 41    ' - - - _ Fish of the species Boreogadus saida . .
 0303 79 45    .-               Whiting (Mcrlangus merlaitgus)
 •303 79 51         - - - - Ling(MoKu spp.)
 0303 79 55 .                   Alaska pollack (Theragra chalcogramma) and pollack (Pollachius
                                pollachtus)
               , _              Fish of the species Orcynopsis unicolor :                           ^ 1 7 596   v Tree
  0303 79 63 i - -                  From 16 June to 14 February                                         (Cunt.)
  •303 79 65                    Anchovies (Engraulis spp.)
  03O3 79 71          - - - - Seu bream (Dentex dentcx and Pagellus spp.)
  0303 79 73 • - - - - Megrim ( Lepidorhombus spp.)
  0303 79 75 - - - - Ray's bream (Brama spp.)
  0303 79 HI - - - - Monkfi<h (Lophius spp.l
  0303 79 83 j - - - - Blue whiting (Micromesistius p*>utassou or Gadus poutas-sou) . .
                :
  0303 79 99                    Other
  0303 80 00     : - Livers aad roes
   0304           : Fish fillets and other fish meat (whether or oot minced), fresh, chilled
                  . or frozen :
   03U4 10        [ - Fresh or chilled :
                  1
                      - - Fillets .
                  !           Of freshwater fish :
   0304 !• 11 :                  Of trout (Salmo trutta. Salmo gairdneri. Salmo clarki. Sal mo •
                                 aguahoniu. Salmo gilae)                                         '
   •304 ! • 13                   Of Pacific «almon (Oncorhynchua spp.). Atlantic salmon (Salmo
                                 aalor) and Danube salmon (Hueho hucho) .
e^CBOhlO.tf                          "~     of atls ard carpi                              •—_
                             Other :                                                              I
   03t4l«3t                      Of cod (Gadus morhua. Gadua ogac. Gadus macrocephalus) and \
                                 of fish of the species Boreogadus saida
   0304 10 39                    Other
                  J        Other fish meat (whether or not minced) :
elds* 10 9%                  Fish «eat otner than fillets of trout, salarxv ««Is ***
                             carpi
        I»                   Other
                  u
                                 flaps of herring
                                                                                                                       lo
 ---pagebreak---                                                                                                                      !L
  0304 10 93                     - From 16 June to 14 February
  bo4 10 98                     others
  03*4 20           Froaaa fWett :
                     - Of freshwater                                  fish                       i
  0364 2011                   Of trout (Salmo truttu. Xalmo geirdneri. Salmo clarht. Salmo |
                              aguabonita. Salmo gilae)                                           I
   •304 20 13                 Of Pacific salmon (Oncorhynchus spp.), Atlantic salmon (Salmo i
                              salar) and Danube salmon (Hucho hucho)                             i
•JOB* 20 19                              of «els and carpi
                     - Of cod (Gadus morhua, Gadus macrocephalus, Gadus ogac) and of!
                         fish of the species Boreogadus saida :                                  !
  0304 20 21         - -- Of cod of the species Gadus macrocephalus
  0304 20 29         - - Other
  0304 20 31         - Of coalfish (Pcllachius vi-ens)
   0304 20 33        - Of haddock t'Melanogrammus aeglefinus)
                     - Of redfish (Sebastes app.) :
                                                                           v
   0304 20 35        -    — Of the species Sebastes marinus
   0304 20 37                 Other                                                                |
   0304 20 41         - Of whiting (McrL.ngus merlangus)                                          j
   0304 20 43         - Of ling (Molva *pp.i
   0304 20 45         - Of tuna (of the genus Thunnus) and of fish of the genus F.uthynnus . .
                      - O f mackerel (Scomber «combrus. Scomber australasicus. Scomber j
                          iaponicus) and of fish of the species Orcynopsis unicolor :              !
    0304 20 51                 Of mackerel of the species Scomber australisicus
    0304 20 53        - - Other
                       - Of hake (Mcrliiccms spp.. Urophycis spp.) :
    0304 20 S7         .. _ Of hake of the genus Merluccius                                        ,
                           - Of hake of the genus I imprécis                                            \ 17 596  free
    0304 20 $«
                        - Of dogfish and other sharks :                                                   (Cont.)
    0304 >0 61          - - Of dogfish (Sqiulus jcanlhias and Scyliorhinus spp.)
    030*20 69      - - - Of other sharks
    0304 2071      . _ Of plaice iPleuronectes platessa)
                                                                                                     •I
    •304 20 73     . - Of flounder (Platichthys flesus)
    0304 20 75     - - Of herring (Clupea harengus. Clupea pallasii)
    0304 20 79     - - Of megrtm (Lepidorhombus spp.)
     0304 20 81    - - Of Ray's beam (Brama spp.)
     0304 20 83    - - Of monkfish (Lophius spp.)
     •304 20 99    - - Other                                        •
     •314 90     I _
 8 , 0 3 * 9 0 1 0 - - F*ah                 other than fillets,              i, or trout, salasrv
     •314 90 25
               T»                     others
                           •*T9T herring (Clupea harengus. Chanea pallasii) :
                                   From 16 June to 14 February '.
     •304 90 31
                            - Of redfish (Sebastes spp.)
                            - Of cod (Gadus morhua. Gadus ogac. Gadus macrocephalus) and of
                                fish of the species Boreogadus saida :
     0304 90 35                     Of cod of the species Gadus macrocephalus
      0304 90 37                    Other
      0304 90 41             •- Of coalfish (Pollachiu* virens)
      0304 90 45 I           - Of haddock (Melanogrammus aeglefinus)
                             - Of hake (Merluccius spp.. Urophycis spp.) :
                                                                                                                        JU
 ---pagebreak---    •304 • • 47         - - - - Of hake of the genus Mcrlucciua
   0384 90 49          - - - - -      Of hake of the genus Urophycis .                                      f 17 596  V free
   0304 90 SI          -     - - Of megrim (Lepidorhombus spp.)                                               (Cent.)
   0304 90 55          - - - Of Ray's bream (Bruma spp.) . . . .
   0304 90 57          - - - Of monkfifch (Lophius spp.)
   0384 90 99    | - - — Of blue whiting (Micromcsistius poutassou or C>»*>*t poutaaaou) . .
Of (BO* 90 9ft                     FishTwat, other trioti fruzen fillets, of specie* inarticried
                 !                 ih tMs Regulation under heading n° 0303                               ' '
                                                                                                            1
    0305               Flah, dried, aalted or ia brine; smoked flab, whether or not cooked
                       before or daring the saaoklng process; flab meal fit for hamaa
                                mption :
    0305 10 00         - Fish meal fit for hamaa             ptloa
    03O5 2O0O I - Uvors aad roes, dried, —okia, aaked or ia ariae
    0305 30      | - Flah nileta, dried, salted or la ariae. hat aot sasoked :
                  '             Of cod (Gadus morbus. Gadus ogac. Gadus mucroccphalus) and of
                  j         fish    of the species Boreogadus saida :
    0305 30 11          - - - Of cod of the species Gadus macrocephalus
    0305 30 19                     Other
    0305 30 30           - - Of Pacific salmon (Oncorhynchus spp.). Atlantic salmon (Salmo salar)
                                and Danube salmon (Hucho hucho). salted or in brine
    0305 30 50           - - Of lesser or Greenland halibut (Reinhardtius hippoglosaoides). salted
                  I             or in brine
    0305 30 90    j             Other
                  ; - Smoked fish, including fillets :
    0305 41 00     j            Pacific salmon (Oncorhynchus spp.). Atlantic salmon (Salmo salar) aad
                                Danube salmon (Hucho hucho)
    0305 42 00     !            Herrings (Clupea hareagus. Clapea pallasii)
                   i
    0305 49        ; - - Other :
    0305 49 10     |*_ _ _ Lesser or Greenland halibut (Reinhardtius hippoglossoides)
                   i                                                                                      i
     0305 49 20    ! _ _ _ Atlantic halibut (Hippoglossus hippoglossus)                                  I
     0305 49 30     ; _ _ _ Mackerel (Scomber scomhrus. Scomber nustrulasicus. Scomber ;
                                   japonicus)
   ; 0305 49 40               - — Trout (Salmo trutta. Salmo guirdneri. Salmo clarki. Salmo
                                   aguahonila. Salmo gibe)
                                                                                                                         free
     0305 49 50 | - - - Eels (Anguilla spp.)                                                                 r »
     0305 49 90     I              Other
                    j - Dried fish, whether or not salted but not smoked :
     03O5 5I              - - Cod (Gadus morhua. Cadus ogac. Gadus macrocephalus) :
     0305 51 10      • - - - Oried. unsaltcd
                     i
     0305 5190       ' - — - Dried, salted
     0305 59         ;           Other :
                     i
                     ; - - - Fish of the species Boreogadus saida :
     0305 59 11
                     j — - - - Dried, unsaltcd
     0305 59 19
                      ! _ _            Dried, salted                      •
     0305 59 30
                       ; _ _ _ Herrings (Clupea harengus. Clupea pallasii)
     0305 59 50
                           - - - Anchmic* (F.ngraulis spp.)
     0305 59 60
                       :            Lesser Halibut
                                    Pacific or Greenland    Halibut stenolepis)
                                                     (Hippoglossus    (Reinhardtius hippoglossoides) and
      0305 59 70           _ _ _ Atlantic Halibut (Hippoglossus hippoglossus)        . . . .
      0305 59 90                    Other
                           - Fish, salted but not dried or smoked and fish in brine :
      0305 61 00                 Herrings (Clapea harengus. Clapea pallasii)
      0305 62 00                 Cad (Gadus morhua, Gadas ogac. Gadas macrocephalus)
      0305 63 00           - - Anchovies (tngraalls spp.)
                                                                                                                              «
 ---pagebreak---                                                                                -7-
•305 69                    Other :
0305 69 10                 •- Fish t«f the species Borcogudus saida
•305 69 20                      Lesser or Greenland Halibut (Reinhurdtius hippoglosMmlc*) und
                                I'acifii' Halibut (IlippoulitsMis stcitolcpis)                                596     v  free
0305 69 30                      Atlantic Halibut (Hippoplossus hippoglosstis)                                 (Cent.)
0305 69 50                      I'acillc salmon (Oncorhvnclius spp.). Atlantic salmon (Salnni salur)
                                and Danube salmon (Hucho hucho)
0305 69 90           -      - Other
0306           Crustaceans, whether in shell or not, live, fresh, chilled, f r o z e n , dried,
               salted or in b r i n e ; crustaceans, in shell, cooked by steaming or by
               boiling in water, whether or not chilled, f r o z e n , d r i e d , salted o r in
               brine :
               -     Frozen :
0306 11 00      -    - Rock lobster and other sea crawfish (Palinurus spp.. Pauuliru* spp.,
                           Jasus spp.)
0306 12        -     -     Lobsters (Homarus spp.) :
0306 12 10                      Whole
0306 12 90                      Other
0306 13         -    - Shrimps and prawns :
0306 13 10 • - - - O f the family Pundalidae
0306 13 30 ! - - - Shrimp* of the genus Crungon                                                 . . . .
0306 13 90 i
             i                  Other
0306 14                    Crabs :
0306 14 10      -    -      — Crabs of the species Paralithodes camchaticu». C'hionoccetes spp.
                                and Callinectes sapidus
0306 14 30      -    — - Crabs of the species Cancer pagurus
0306 14 90      - -             Other
0306 19                    Other :
0306 19 10      -     -     -    Freshwater crayfish
0306 19 30      _ _ _ Norway lobsters (Nephrops norvegicus)
 0306 19 90                     Other                                                                    r 21 3B7     J> free
                 - Not frozen :
 0306 2100       -    -- Mock lohKter and other sea crawfish (Palinurus spp.. Paauliru» xpp.,
                           Jasus spp.)
 0306 22          -   - Lobsters (Homarus spp.) :
 0306 22 10      -    -      -   Live                                                  •'
                                 Other :
 0306 22 91                  _ - Whuk
 •306 22 99                          Other
 0306 23          ™     -•* ^llt^aas'vBJII M M |WaYWaM I
 0306 23 10       -    -      - O f the family Pundalidae
                  -     - - Shrimps of the genus Crangon :
 0306 23 31       -    -      -   - l-rc>h. chilled or cooled by steaming or by boiling in water   . ...
 0306 23 39                          Other
 0306 23 90                      Other
 0306 24          -     - Crab* :
 0306 24 10       -    -      - Crabs ol the species Paralithodes camchaticus. Chionoccetcs spp.
                                 and Calinnectes sapidus
 0306 24 30       -     -     - Crabs of the species Cancer pagurus . .
 0306 24 90                       Other
 0306 29                     Other :
 0306 29 10        -    -      - freshwater cra>fi>h
 0306 29 30        -    -     - Norway lobsters (Nephrops norvegicus)
  0306 29 90                      Other.
                                                                                                                              [1
 ---pagebreak--- •307            MoUancs, whether la ahall ar not, live, frasa, chiliad, f r o * * * , dried,
                saJtad w la aria*; aaaarJc imartebeatae eeher than cfmrteaaaas and
                            Iff», freak, drilled, freeae. dried, galtad or In brine :
•307 10          - Oysasrs i
•307 If ft             Other
              i - S catlaps, hsriadlag aaeea scallops, of the genera Pecten, Calamys ar
              I     Plaeopectea :
 0307 2100       -  - Live, fresh or chilled
 0307 29      I        Other :
 0307 29 10   ! -    - - Coquille» St Jacques (Pecten muximus). frozen
 0307 29 90 |             Other
              i - Maasels (Mytilus spp.. Peraa spp.) :
 0307 31      ;        Live, fresh or chilled :
 0307 31 10 ' — — — Mytilus spp
              !
  0307 31 90
              j — - — Perna spp
  0307 39
              j        Other :
 0307 39 10
              • - — — Mytilus spp
  0307 39 90
              i
               j - — - Perna spp. . . "
               j - Cuttlefish (Sepia officinalis. Rooda necroaoma. Seplola «pp.) and *«*id
                    (OoMantfrrpbt^ «pp.. lutligw «pp.. Notutodara* spp.. SepiiHeathla «pp.) :
  •307 41      I - - IJve. freak or
  •307 41 !•      -  - - Cuttlefish (Sepia officinalis. Rossia macrosoma. Septula *pp.> . . . .
                          Squid (Ommastrephes        spp..   Loligo  spp..  Nototodarus     spp..
                          Sepioteuthis spp.) :
  •3*74191       -           Loligo spp.. Ommastrephes sagiitatus                                         I free
  03074199                   Other                                                                CCont.)
  •397 49*             Other:
                 - — — Frozen :
                             Cuttlefish (Sepia officinalis, Rossia macrosoma. Sepiola spp.) :
  0307 4911                     Of the genus Sepiola other than Sepiola rondeleti
'0307 49 19                     Other
                 -  - - - Squid (Ommastrephes spp.. Loligo spp.. Nototodarus spp..
                             Sepioteuthis spp.) :
                       _        Loligo spp. :
!«307 49 3I
                 _ _   — — _ _ Loligo vulgaris
  0307 49 33
                                    Loligo pealei
  •307 49 39
                                   Other
  0307 49 51
                                Ommastrephes sagittatus
  0307 49 S9
                 -               Other
                          Other :
  0307 49 71                 Cuttlefish (Sepia officinalis. Rossia macrosoma. Sepiola spp.) . .
!
I                -   — - — Squid (Ommastrephes' spp.. Loligo spp.. Nototodarus spp..
i                            Sepioteuthis spp.) :
              i
10307 49 91 j _                  Loligo spp.. Ommastrephes sagittatus
              [                  Other
  0307 49 99
              ! - Octopus (Octopus spp.) :
  0307 5100 !          Live, fresh or ehllied
  0307 59         - - Other:
   0307 59 10 - — — Frozen
   •307 59 9a     - - - Other
                                                                                                                 «f
 ---pagebreak---            1                                                         2                                                 3           4
    I                  -  Other :
e i •307 4100                                                                                                    " 2l3eV      ff*4
     •317 99           -  - Other i                                                                          i     (ContJ
                                 Frozen :                                                                   j
    0307 99 11                                                                                               I
    •307 99 l.t        -   -     - Striped venus and other »pccic* of the family Vcneridac
«   •307 9919        - - - - other aoiluacs
•   •3T7 99 90                 other aoUuacs
                                                                                                               —          -
       MM            Prepared or preserved fiah; caviar and caviar substitutes prepared
                     from fish eggu :
                  j
                     -   Fish, whole or in pieces, but not minced :
       I6MII00
       MM 12         -   -   Herrings :
      laM 12 10  ! — -       - Fillets, raw. coaled with batter or breadcrumbs, deep frozen
      1604 12 90   ;           Other                                                                     .
      1604 13     '-     - Sardines, sardiaella and brislieg or sprats :
                 i
      1604 13 10  |
     1604 1390                 Other                                                                       ,
     1604 14         -   — Tunas, skipjack and Atlantic booito (Sarda spp.) :
     1694 14 10  ;
     1694 14 90  !
                 I
     1694 15         — — Mackerel :
     1694 15 10  ;
     1694 15 90                                                                                                  , 10 007      free
                                                                                                                            k
     1694 16 00  ;
     1604 19     j           Other :
     1694 19 10  '
     1694 19 30   !             Fish of the genus Euthynnus. other than skipjack               (Euthynnus
     1694 19 50
                               Other:
     1*04 10 vt       -  _ -     - f-illcts. raw. cnaicil * i t h batter or breadcrumbs, deep frozen . . .
     1694 19 99                    Other
     1694 20         - Other prepared or preserved fish :                                                   j
     1694 20 10      — - O f salmon
                               ..
    JI604 2O3O
    |la04 20 4O
                       -  - Of *ojr«J.ne*. boniio. mjckcrcl of the h|>ccic* Scomber wombru* anil
  • • 1694 20 50             ScuralWrj«|W^
      M04 20 7 t
    1604 20 «0
    1604 30            - Caviar and caviar aaaethates :
    1604 30 10               Caviar (sturgeon roe) . .
    1604 30 90
     2301           • Flours, meals and pellets, of meat or aseat offal, of flail or of
                       crustaceans, molluscs or other aouatk laiartaWatea, eafk far hnrnaa
                       consumption: greaves :
VA 2301 20 00
                    ' - Floors, meals sad pellets, of fish or of creataceaas, mallow                            «k 27 483   • free
                                                          •
                                                                                                                                     rt
 ---pagebreak---                                                                                                                             ANNEX XI
                                                        Proposal for a
                                                   COUNCIL REGULATION (EEC) N o
                                                                 of
                            opening and providing for the admiitistration of Onamisjsut^
                                                  products origieanàng in the Cs—ry !
                                                                                Whereas, by Council Regulations n*s 839/88 (2)
 THE COUNCIL OF THE EUROPEAN COMMUNITIES,                                       and 1673/89 (3); collection
                                                                               of xmMmm damn»apohritiir 'm the Ceensminky of Test
 Having regard to the Treaty establishing die European                          pursuant to the Act of Aax*n**on of Sammi and Portugal to
 Economic Community,                                                            nsheryc^ducts, issapavaea
                                                                                tocsfl* ajajMsuiee a M m a» they fall te* she lead>wt 2 V a r
                                                                                •ànjTthat howererbv" virtue of the provisions of
 Having regard to the Act of Accession of Spain and Portugal,
 and in particular Article 3 of Protocol 2 thereto,                              Regulation (EEC) n* 1673/89 mentioned above/ this
                                                                                 tariff suspension is not applicable to certain
 Having regard to the proposal from the Commission,
                                                                                 fisr»iyj3roducts listed in the ANNEX to the
                                                                              Whereas at is poss&blethatfor certain products mdicanscf mf
 Whereas Article 3 of Protocol 2 and Article 10 of Protocol 3                 the Annex to mis Regulation the Conummity adopts a «aore
 to the ACT of Accession provide that, within the limits of                   favourable tariff regime to that cuueudy applicable, m the
 annual Community tariff quotas, fisheries products listed in        framework o f t a r i f f quotas or tariff suspensions; whereas it is
 the Annex and originating in the Canary Islands or Ceuta and                 appropriate, in the context, to grant to products originating
 Melilla are to qualify for reductions in duties when '"»fttfni               in the Canary Islands treatment as favourable as that gran to
 into the customs territory of the Community with the                         the same products from that part of Spain included ha the
 exception of Spain; whereas this tariff preference applies only              customs territory of the (Community, as is provided for as
 to products which have been imported during 1982,1*83 or                     Article 3 of Protocol 2 of the Act of Accession;
 1984; whereas mere is no trade in the said psùdmcts
 originating in Ceuta and Melilla and thus no need to open
 quotas for these products originating in those territories;                  Whereas equal and continuous access to the said quotas
 whereas, calculated on the basis of the abovementxned                         should be ensured for all Community importers and the rates
 Article 3, the quota volumes for these products originating m                 bid down for the quotas should be applied consistently to a&
 the Canary Islands axe as follows:                                            imports of the products in question into all Member States
                                                                               until the quotas are exhausted; whereas these quotas should
 — 604 tonnes of certain products falling within CN code                       not be allocated among the Member States, without
     ex 0301, ex 0302, ex 0303 or ex 0304,                                     prejudice to the drawing against the quota volumes of such
                                                                               quantities as they may need under the conditions and
 — 3 429 tonnes of certain products falling within CN code                     according to the procedure laid down in Article 5
     ex 0306 or ex 0307,                                                       whereas this method of administration requires dose
                                                                               coopération between the Member Sûtes and the
— 539 tonnes of certain products falling within CN codes                       Commission and the latter must in particular be able to
     1604 11 00 to 1604 30 90, and                                             monitor the rate at which the quota is used and inform the
                                                                                Member States accordingly;
— 227 tonnes of products falling within CN code
     2301 20 00;
                                                                                Whereas the necessary measures should
Whereas there are no imports of the other products;
                                                                                be taken to ensure that these tariff
                                                                                quotas are administered efficiently
Whereas the products imported under these quotas are to                         and on a Community basis, so that Member
qualify for the progressive reduction in customs duties
according to the same timetable and under the same
                                                                                States have the option of drawing the
conditions as provided for in Article 173 of the Act of                         necessary quantities corresponding to
Accession, provided the reference prices are observed;                          actual imports recorded, from the quota
whereas, by virtue of Regulation (EEC) No 3482/88 (*)» the                      volumes; whereas this method of
customs duty applicable to the import into the Community of                     administration calls for close cooperation
Ten, of prepared or preserved sardines of the species Sardina                   between the Member States and the
pilchardus, coming from Spain, shall be subject to a flat-rate                   Commission;
reduction of five points; whereas, however, where the
products concerned are imported into Portugal, the duties                         Whereas, since the Kinejdom of Bdgrum, the Kingdom of the
applicable are to be calculated in accordance with the                            Netherlands and the Grind Duchy of Luxembourg are united
relevant provisions of the Act of Accession;                                      within and Jointly icpitstatcd by the Benelux Economic
                                                                                  Union, any operation tinner ntiig the administration of the
(') OJ No L 306, 11. 11. 1988, p. 1.                                                                      quotas               may be carried
                                                                                  out by any one or its members,
                                                                                  (») OJ No L 87,31. 3. IftS, p. 1.
                                                                              (3)       J.O. n ; \-46& du4&fcl989, p.&
                                                                                                                                              A(
 ---pagebreak---    HAS ADOPTED THIS REGULATION;
                               Article 1
   1.     From 1 January to 31 December 1990 the customs
   duties applicable to imports into the Community with the
  exception of Spain of the products originating in the Canary
  Islands listed in the Annex shall be suspended at the seven
  indicated and within the limits of the Coinmuniry tariff
  quotas shown.
  Within the limits of these tariff quotas the Portuguese
  Republic shall apply customs duties calculated in accordance
  with the relevant provisions of the Act of Accession.
  2.      In order to qualify for these tariff quotas the products
  concerned must observe the reference prices which apply to
  them.
  3.      m whatever state me fisheries products referred to in
  this Article are presented                               . Z
                            t h e y shall not qualify for me tariff
  quotas unless, when they are presented to the authorities
  responsible for the Import formalities with a view to their
  entry for free circulation in the customs territory of the
  Community',they are presented in packagings which bear m
  a clearly visible and perfectly legible form:
  — the words 'Origin: Canary Islands' or 'Origin: Ceuta
       and Metilla' or the equivalent thereof in another officiai
       Community language printed in Roman type at least
       20 millimetres high, and              ..
  — the net weight in kilograms of the fish contained in the
       packagings.
  In addition, the immediate packings of prepackaged
  foodstuffs falling within CN coder 1 6 0 4 1 1 0 0 so
  1604 30 90 must bear die words 'Made in the Canary
  Islands* or 'Made m Ceuta and Mefifla' or the equivalent
  thereof in another official Cornrntmity baa^sey m a clsariy
  visible, perfectly legible and indehote form.
  However, flours, meals and pellets, of fish,
 crustaceans or molluscs, falling within
   CN code ex 2301 20 00
  originating in the Canary Islands shall be
  identified by means of the documents to be
   supplied by the importer to the abovementioned
   authorities.
This paragraph shall apply without prejudice to the specific
rules contained in Council Regulation (EEC) No 103/76 of
19 January 1976 laying down common marketing standards
for certain fresh or chilled fish ('), and Council Regulation
(EEC) No 104/76 of 19 January 1976 laying down common
marketing standards for shrimps of the genus 'Crangon'
spp.( 2 ), as last amended by Regnlarion (EEC)
No 3940/87 (').
   (') OJ No L 20, 28. 1.1976, p. 29.
   (') OJ No L 20, 28.1. 1976, p. 35.
   (') OJ No L 373,31.12. 1987, p. *V
                                                                    av
 ---pagebreak---                              - 3 -
 4.     In case of modification or full or partial - i n f i n n i i of
 the customs duties applicable to the third countries for one of
 the products indicated in the Annex to this Regulation, the
 duties applicable to this product 01 tgiuating la> the Onary
Jslands must automatically be equal to thos*s*?licaate to the
  same produaootningfrom that part of Spam hvdndedmthe
  customs territory of the Community.
                            Article 2
 The tariff quotas referred to in Article 1 shall be managed
 by the Commission, which may take all appropriate
 administratrive measures in order to ensure effective
 administration thereof.
                            Article 3
  If an importer presents, in a Member State, a declaration
  of entry into free circulation, including a request for
  preferential benefit for a product covered by this
  Regulation and if this declaration is accepted by the
  customs authorities, the Member State concerned shall
  inform the Commission and draw an amount corres-
  ponding to its requirements from the corresponding
  quota amount
  The drawing requests, with indication of the date of
  acceptance of the said declarations, must be transmitted
  to the Commission without delay.
  The drawings are granted by the Commission by
   reference to the date of acceptance of the declarations of
   entry into free circulation by the customs authorities of
   the Member State concerned to the extent that the
   available balance so permits.
   If a Member State does not use the quantities drawn, it
   shall return them as soon as possible to the corresponding
   quota amount
   If the quantities requested are greater than the available
   balance of the quota amount allocation shall be made on
   a pro rata basis with respect to the requests. Member
   States shall be informed by the Commission of the
   drawings made.
                        Article       4
   Each Member State shall guarantee importers of
   the products in question equal and continuous
   access to the quotas as long as the balance of
   the corresponding quota volume allows.
                                                                        M
 ---pagebreak---                                              - 4 -
                                                                        Article 5
                                               Member States and the Commission shall cooperate death/
                                               to ensure that this Regulation is complied with.
                                                                        Article 6
                                               This Regulation shall enter into force on 1 s t J anuary 1990.
This Regulation shall be binding in its entirety and directly applicable in all Member
States.
Done at Brussels,
                                                                     For the Council
                                                                      The President
                                                                                                              J*
 ---pagebreak---                                                                                         .•INNFX
                                                                                                                                             Amount of    Rate of
   Order N o     C N code                                                           Description                                              tariff quota  dutv
                                                                                                                                               (tonnes)
             —4
       •                                                                                  ?                                                        4         5
09.0405         0301             Live fish:                                                                                                ^
                                 -   O t h e r live fish:
                0 * 0 1 91 0 0            Trout        (,S.»/HIH  IIIIII.I.        S.tlitm   x.iir.tttrrt.   S.il>m> .I.IILI,   \.;/;;M 1
                                          jgiul/omu,           Sjhnn        ,«;//./<•)                                                   |                  0
                0301 92 00       -   -    Eels {Anguilh           spp.)                                                                                     0
                030193 00        -   — Carp                                                                                                                 0
                0301 99          -   -     Other:
                                 -   -    -     Freshwater fish:
                0 3 0 1 9 9 11   -   -     -    -     Pacific salmon (Qncorhvnihus                         spp.). Atlantic salmon
                                                     {SJIIHD sjbr) and D a n u b e salmon (llmho                         hiuho)                             0
                0302             Fish, fresh or chilled, excluding fish fillets and other fish meat o f code
                                 0304:
                                 r- h a l m o n i d a e , excluding livers M\<\ roes:
                0 3 0 2 11 0 0   -   -    T r o u t {S*ilm<} truttJ. . U i m                 gjirdiu-ri,      Sjhtm   , Lirki.    SJIIHO
                                          agujbumUi,           Sahno gdav)                                                                                  0
                                                                              ,
                0 * 0 2 12 0 0   -   -     Pacific salmon (OHi iie/»vm/m.< W-).                            Atlantic salmon      |.Um«
                                          Siibr) .uul D a n u b e salmon (Ihuho                      hiu ho)                                                 0
                                 -   Flat fish (Pleuroncctidae, Bothidae, Cynoglossidae, Soleidae.
                                     Scophthalmidae and ( itharidac), excluding livers and r«»cx:
                0 3 0 2 21       -   -     H a l i b u t (Reinhjrdtius               hippoglossoidcs.         Hippnghssus        hippo-
                                          glossus, Hippoglossus                      stenolepis):
                0302 21 10        - - - Lesser or Greenland halibut [Rïinhjrdtitis                                  hippoghssoida)
                0302 21 *0        -  - - Atlantic halibut (Hippoglosftis hippHglnssufi
                0302 21 90 -         - - Pacific halibut [Htppuglossus stenulepis)
                0302 22 00        -  - Plaice (Picuramwtef pbti-sfj)                                                                                 604
                0*02 23 00        -   - Sole {Sola spp.l
                0*02 2e»              - Other
                                  - Tunas (of the genus Thumtus), skipjack or strrpc-bellicd bonito
                                     {V.uthynnus (Kjtsutronus> peUmti'-. excluding livers and roes:
                0302 31           - - Albacore or longfinned tunas (Thtmnus jUlungj):
                0302 31 90        - - - Other                                                                                                                8,2
                0302 32           - - Yellowfin tunas (Thunnus                             jlbjciira):
                0302 32 90         - - - Other
                                                                                                                                                             0
                0*02 * *          -   - Skipjack or stripe-bellied bonito:
                 0*02 }) *>o       -   -         Other                                                                                                       0
                 0*02 39           - - Other:
                 0302 39 90                      Other                                                                                                       0
                 0302 40           -  Herrings (Clupeu harengus, Clupra pjlljsii), excluding livers and
                                      roes:
                 0302 40 90        - - From 16 June ro 14 February
                                                                                                                                                             0
                 0302 50           - Cod {Gudus morhuj, Gudus ogje.                                        Gudus    macrocephulus),
                                      excluding livers and rocs:
                 0302 50 10        -  - Of rhe species Gudus morhuu
                 0302 s0 *»0       -   -    Other cod
                               j
                                      Other fish, excluding livers and rocs
                 0302 61       i      - Sardines {Sunlinu    {Surdinu pdehurdus. piUhjrdmt, Surdinnps spp.!, sardinella
                               !            {Surdim-lb spp.), brisling or sprai             sprats (Sprjttu.< spruttm):
                 0302 61 10 |         -     - Sardines of the species Sjrditui pikhardm                                                                       8,6
                                                                                                                                                                  X*
 ---pagebreak---                                                                 - 2 -
09.0405  0302 61 30 i - - - Sardines of ihc genus Surdmups; sardinella {Surdinellu
(cont'd)                          spP-)
                           - - Brisling or sprats {Sprattus sprattus):
         0302 6199    - - -       - From 16 June to 14 February
         0302 62 00   -    - Haddock (Mebmtgrummus aeglefinus)
         0302 63 00   - - Coalfish (Polbchius virens)
         0302 64      - - Mackerel (Scomber scombrus. Scomber uustrubsicus. Scomber
                              japonicus):
         0302 64 90   -    - - From 16 June to 14 February
         0302 65       - - Dogfish and other sharks:                                                     o
                                   r
         0302 65 AO    -    - -      )o«,^\\.(Suuulusucunthtius         .                                0
         oeoikb so ^ —             Dogfish TScyliorrnrus spp.)                                           0
         0302 65 90                OtRer
         0302 66 00            Eels (Anguilb spp.)
         0302 69               Other:
                           - — Freshwater fish:
         0302 69 11                     Carp
                            - - Saltwater fish:
                            _ _ _ Fish of the genus Euthvnnus, other than the skipjack or
                                        stnpe-bcllicd bonitos (tuthynnus {Kutsuu-unus) pelamis}
                                        mentioned in code 0302 53:
         0302 69 25    - -                 Other
                       - - - — Redfish (Sebastes spp.):
         0302 69 31    - - - - -           Of the species Sfbus tes munnus
         0302 69 33                         Other
          0302 69 35   — - - - Fish of the species Boreogudus suida
          0302 69 41    _ -     - - Whiting (Merbngus merbngus)
          0302 69 45    - - - - Ling (Molva spp.)                                                 604
          0302 69 51    - - - - Alaska pollack (Theragra chakogramntu) and pollack              (cont'd)
                                        (Polbchius polbchius)
          0302 69 55    - - - -          Anchovies (Engruulis spp.)
          0302 69 61    - - - - Sea bream (Dentex dentex and Pugellus spp.)
          0302 69 65     - - - - Hake (Merlucnus spp.. Urophycis spp.)
          0302 69 75    - - - -          Ray's bream (Brumu spp.)
          0302 69 81     - - - - Monkfish (Luphtus spp.)
          0302 69 85     - - - - Blue whiting ( Micromesistius poutussaou or Gadus
                                         poutussuu)
           0302 69 95                    Other
           0302 70 00    - Livers and roes
           0303          Fish, frozen, excluding fish fillets and other fish meat of heading
                         No 0304:
           0303 10 00    - Pacific salmon (Oncorhynchus spp.), excluding livers and roes and
                             salmon, frozen and headless, for the processing industry for
                             manufacture into pastes or spreads
                             Other Salmonidae. excluding livers and rocs:
           0303 21 00     - - Trout (Sulmo truitu, Sulmo gutrdneri. Salmo clarki, Sajmo
                                 aguubonitu, Sulmo gibe)
           0303 22 00     - - Atlantic salmon (Sulmo sabr) and Danube salmon (Hmcho
                                 hueho)
                          - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae,
                             Scophthalmidae and Citharidae), excluding livers and roes:
           0303 31        - - Halibut (Remhardtius hippoglossoides, Hippoglossus hippo-
                                 glossus, Hippoglossus stenolepis):
            0303 3110     - - - Lesser or Greenland halibut (Reinhurdtius hippoglossoides)
                                                                                                           2A
 ---pagebreak---                                                              - 3-                                         tf.
09.0405  0303 31 30   - — - Atlantic halibut (Hippoglossus hippoglossus)                           0
(cont'd) 0303 31 90   - — - Pacific halibut (Hippoglossus stenolepis)                              0
         0303 32 00 - — Plaice (Plcumnectes platessa)                                              0
         0303 53 00   - — Sole (Soleu spp.)                                                        0
         0303 39            Other:
         0303 39 10   - - - Flounder (Pbtichthys flesus)                                           0
         o3o3 Wlo
                      " I T {rTr!r',n (L£Pid°rï|an':3US SPP-)
         0303 39 90
                      - Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito
                                                                                                   s
                         (Euthynnus (Kutsuwonus) pelumis). excluding livers and roes:
         0303 41      - - Albacorc or longfinned tunas (Thunnus ublungu*:
         0303 41 90            Other                                                               8,2
         0303 42      - — Yellowfin tunas (Thunnus albacares):
         0303 42 90            Other                                                                0
         0303 43      - — Skipjack or stripe-bellied bonito:
         0303 43 90            Other                                                                0
         0303 49            Other:
         0303 49 90   - -   - Other                                                                 0
         0303 50      - Herrings (Clupeu harengus, Clupea pullasii), excluding livers and
                         roes:
          0303 SO 90 - -    From 16 June to 14 February
          0303 60     - Cod (Gadus morhuu, Gadus ague. Gadus macrocephalusK
                         excluding livers and roes:
          0303 60 11 - — Of the species Gadus morhuu
          0303 60 19  - - Of the species Gadus oguc
          0303 60 90  - - Of the species Gadus macrocephalus
                                                                                            604
                      - Other fish, excluding livers and roes:
                                                                                          (cont'd)
          0303 71     - - Sardines (Sardina pikhardus, Sardinops spp.). sardinella
                            (Sardtnella spp.), brisling or sprats (Sprattus sprattus):
          0303 71 10  - - - Sardines of the species Sardina pikhardus                               S, 6
          0303 71 30  _ _ _ Sardines of the genus Sardinops; sardinella (Sardinella
                               spp.)                                                                0
                      -   - -   Brisling or sprats (Sprattus sprattus):
          0303 71 99  -  - - -     From 16 June to 14 February                                      0
          0303 72 00  -   — Haddock (Mebnogrammus aeglefinus)                                       0
          0303 73 00  - — Coalfish (Polbchtus virens)                                               0
          0303 74     - -    Mackerel (Scomber scombrus. Scomber uustrubsicus. Scomber
                            japonicus):
                      - - - Of the species Scomber scombrus and Scomber japonicus:
          0303 74 19                                                                                 0
                      - -    - - From 16 June to 14 February
          0303 74 90  - — - Of rhc species Scomber uustrubsicus                                      0
          030* 75      - - Dogfish and other'sharks:
          0303 75 JO   -  - - Dogfish (Squalus ucunthuJ                                              0
          0j«?-tf£O                    S h (Sc
          0303 75 90  - - - ftSer              V L i o r h '' n " S SPP»)                           8
          0303 76 00  -   - Eels (Anguilla spp.)                                                     0
          0303 77 00   - - Sea oass (Dicentrarchus bbrax, Dicentrarchus punctatus)                   0
          0303 78     -   -  Hake (Merluccius spp., Urophycis spp.):
           0303 78 10  - -   - Hake of the genus Merluccius                                          0
           0303 78 90  -  - - Hake of the genus Urophycis                                            0
           0303 79           Other:
                       - —-     Frcs"hwater fish:
                                                                                                         &à
 ---pagebreak--- 09.0405    0303 79 11 - - - - Carp
(cont'd)                - - - Saltwater fish:
                        - - - -         Fish of the genus Euthynnus. other than the skipjack or
                                        stnpebeilied bonitos (Euthynnus (Katsuwonus) pebmis)
                                        mentioned in code 0303 43:
           0303 79 31                      Other
                        - - - -         Redfish (Sebastes spp.):
            0303 79-35 - - - - -           Of the species Sebaste marinus
           0303 79 37                   _ Other
           0303 79 41 -      - - - Fish of the species Boreogudus saida
                 7
            0303 9 45   - - - - -       Whiting (Werbngus tnerlangus)
            0303 79 51 - — - - Ling (Molvu spp.)
            0303 79 55  -    - — — Alaska pollack (Therjgra chalcogramma'< and pollack
                                        ; Pollue ht us polbchius)
                        - - - - — Fish ol the species Orcynopsis unicolor:
            0303 79 63
                        - - - - -           From lb June to 14 February
            0303 79 65
                        -    — — - Anchovies           (Engraulis\pp.)
            0303 79 71
                        -    - - - Sea bream (Dentex dentcx and Pagellus spp.)
            0303 79 75 - - - - -        Rav*s bream (Brumu spp.)
            0*0* 7V m   -    — — — Monkl'isli (l.ophiu» spp.)
            0303 79 83 -     - - - Blue whiting (Micromesistius                poutassou     or  Gadus
                                        puulussou)
            0303 79 99           _ _ Other
            0303 SO 00 - 1 ivers and roes
            0*04         Fish fillets and other fish meat (whether or not minced), fresh, chilled or       604
                         Iro/.cn:                                                                        (cont 'd)
            0304 10      -    Fresh or chilled:
                                 Fillets:
                         -    - - Of freshwater rish:
             0304 10 11 _ _ - - Of trout Sulmo trutta, Salmo guirdnen, Sulmo                      cbrki,
                                         S*dmo uguubomtu, Sulmo gibe)
             0*04 10 13 -            - Of Pacific salmon (Omorhynchus spp.). Atlantic salmon
                                         iSuhno subr and Danube salmon (Huiho hue ho)
         ex 0304 10 19
                          -   - - - Fillets of eels and carps
                            - - - Other:
             0304 10 31 _ - - - Of cod (Gudus morhua,                          Cadus ogac, Gadus
                                          macntcephuliisf and of fish of the species Boreogudus
         5X 0304 1039                    ÀtËacore or Longtimed tunas Ohurnus alalurça)                             ir
         ax(B04 10 20                      Other                                                                   Ù
         >              • — — Other hsh meat (whether or not minced):
                                                                                                                   0
         <y OlcV'feSE/l — — — F i s n      mcat ,,,ncr , n j n
                                                               ^'"cts "' mM "« *»lmc»n, «•*•* M& carp*
                                                                                                                   0
                                      Other
                                        flaps of herring                                                           0
         0304 10 93                         From 16 June to 14 February                                            0
         0304 10 98                     others
             0304 20      - Fro/en fillets:
                          -   - Of freshwater fish:
             0304 20 11   -   - - Of trout (Sulmo trutta, Salmo gairdneri, Sulmo clurkt, Salmo
                                     aguabonitu, Sulmo gibe)
             0304 20 13 -     - - Of Pacific salmon (Oncorhynchus spp.), Atlantic salmon
                                     (Salmo salar) and Danube salmon (Hucho hucho)                                   o
          ex 0304 20 19 - — - Of eels and carps                                                                      0
                                  Of cod (C:i(lit> morhua, Gudus mai nwephulus, Gudus ogac) and
                                  of fish of the species Boreogudus saida:
             0304 20 21              Of cod ol the species Gadus mui rucephulu*                                     o
             0304 20 29              Other                                                                          0
                                                                                                                       41
 ---pagebreak---                                                              - 5 -                                                        %
                                                                                                                          0
        1          2.                                          3                                             4      5
09.0405       0304 20 31     — — Of coalfish (Ptdbihius virens)                                                     0
(cont'd)      0304 20 33     — - Of haddock (Melunogrammus aeglefinus)                                              0
                             — — Of redfish (Sebastes spp.):
              0304 20 35     - — - Of the species Sebastes marinus                                                  0
              0304 20 37     -        Other                                                                         0
              0304 20 41     — — Of whiting (Merbngus merbngus)                                                     0
              0304 20 43     — — Of ling (Molva spp.)                                                               0
          e x 0304 20 45     - — Of tuna (of the genus Thunnus) and of fish of the genus                            0
          ex 0304 204: |           Euthynnus                       ,         ,_           . .      ,.
                                                                                                                    6,7
                            - - ALbacore or lonatinredturias (Thunnus alalunga)
                             - - Of mackerel (Scomber scombrus, Scomber uustrulustcus.
                                   Scomber juponicus) and of fish of the species Qrcynnpsts
                                   unicolor.                                                          i
              0304 20 51     — - - Of mackerel of the species Scomber australasicus                   |             0
              0304 20 53     -  - - Other                                                            I              0
                             - - Of hake (Merluccius spp., Urophycis spp.):
              0304 20 57     -  - - Of hake of the genus Merluccius                                                 0
              0304 20 59     - — — Of hake of the genus Urophycis                                                   0
                             - — Of dogfish and other sharks:
              0304 20 61     — - — Of dogfish (Squalus acanthias and Scyliorhinus spp.)
                                                                                                                    0
              0304 20 69     -  - - Of other sharks
                                                                                                                    0
              0304 20 71     — - Of plaice (Pleuronectes pbtessa)                                                   0
              0304 20 73           Of flounder (Pbtichthys flesus)                                                  0
              0304 20 75     — - Of herring (Clupea harengus. Clupea pallasii)                                      0
              0304 20 79     - - Of megrim (Irpidorhombus spp.)                                                     0
              0304 20 81     - - Of Ray's beam (Bramu spp.)                                                         0
              0304 20 83     - - Of monkfish(Lnphius spp.)                                                   604    0
      •       0304 20 9£           Other
                                                                                                           (cont'd) 0
              0304 90        - Other:
              0304 90 10     - -   Fish meat other than fillets, frozen, of trout, salmon, eels and
                                   carps
                                                                                                                    0
                             -  - Other:
                             - - — Of herring (Clupeu harengus, Clupea pulbsii):
              0304 90 25     - - - - - From 16 June to 14 February                                                   0
           ex 0304 90 31              Of redfish (Sebastes spp.)                                                    0
                             - - - Of cod (Gadus morhua, Gudus ogac. Gadus macrocephalus)
                                      and of fish of the species Boreogadus saidu:
              0304 90 35     -  -  - — Of cod of the species Gudus mucnuephulus                                     0
              0304 90 38     - -   - - Of cod of the species Gadus morhuu                                           0
              0*04 W)39                   Other                                                                     0       «
              0 3 0 4 90 41   - — - Of coalfish (Pidbi hius virens)                                                 0
              0304 90 45     -  — - Of haddock (Mebnogrummus aeglefinus)                                            0
                             -  - -   Of hake (Merluccius spp., Urophycis spp.):
              0304 90 47      - - -    - Of hake of the genus Merluccius                                            0
              0.304 90 49    — — - - Of hake of the genus Urophycis                                                 0
              0304 90 51     - - - Of megrim (1 rpidorhombus spp.)                                                  0
              0304 90 SS     —- -     Of Ray's bream (Brama spp.)                                                   0
              0304 90 57     -  - - Of monkfish (Lophius spp.)                                                      0
              0304 90 59      - - — Of blue whiting (Micromesistius poutassou             or Gadus
                                      poutassou)                                                                    0
           ex 0304 90 99      - - -    Fish meat, other than frozen fillets, of species mentioned in
                                       this Regulation under code 0303                                  .,           0
                                                                                                                        J.HH
 ---pagebreak---                                                                  - 6-
09.0407 0306        ! Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried,
                      salted or in brine; crustaceans, in shell, cooked by steaming or by boiling
                      in water, whether or not chilled, frozen, dried, salted or in brine:
                      -   Frozen:
        0306 1 I 00     - - R<»ck lobster and other sea crawfish (Pulinurus spp., Punulirus
                             spp.. Jusus spp.)
        0306 12       - - Lobsters (Homarus spp.):
        0306 12 10               Whole                                                                  0
        0306 12 90               Other                                                                  0
        0306 13       - - Shrimps and prawns:
        0306 13 10    - - - Of the family Pandalidae                                                     0
        0306 13*0     - - - Shrimps ol the genus Crangon                                                 0
        0306 13 90               Other                                                                   0
        0306 14              Crabs:
        0306 14 10    - - - Crabs o( the species Paralithodes camchaticus, Chionoecetes
                                 spp. and Culhnectes suptdus
        0306  14 30 j -   - - Crabs o( the species Cancer pagurus
        0306 14 90 I -    - - Other
        0306 19       -   - Other:
        0306  19 JO J -   - - Freshwater crayfish
        0306 19 30 ; - - - Norwav lobsters (Xephrops norvegtcus)
                    i
        0306 19 90 ! - - -       Other
                      -   Not frozen:
        0306 2100     - -    Rock lobster and other sea crawfish (Pulinurus spp.. Punulirus
                             spp., Jas us spp.)                                                          0
        0306 22       -   - Lobsters (Homarus spp.):
        0306 22 10               Live                                                                   Û
                                 Other:
                                                                                                  3 429
        0306 22 91                   Whole                                                              0
        0306 22 99                   Other                                                              0
        0306 23       - - Shrimps and prawns:
        0306 23 10    -   - - Of the family Pandalidae
                      _ _ _ Shrimps of the genus Crangon:
        0306 23 31                   Fresh, chilled or cooked by steaming or by boiling in
                                     water
        0306 23 39                   Other
        0306 23 90               Other
        0306 24       - - Crabs:
        0306 24 10    - - - Crabs of the species Paralithodes camchaticus, Chionoecetes
                                 spp. and Cullincctcs sapidus
        0306 24 30     - - - Crabs of the species Cancer pagurus
        0306 24 9()               Other
        0306 29        -   -  Other:
        0306 29 10     - - -      Freshwater crayfish
        0306 29 30     - - - Norway lobsters (Sephmps             norvegicus)
        0306 29 90     -   -  -   Other
        0307           Molluscs, whether in shell or not. live, fresh, chilled, frozen, dried,
                       salted or in brine; aquatic invertebrates other than crustaceans and
                       molluscs, live, fresh, chilled, frozen, dried, salted or in brine:
        0307 10        - Oysters:
         0307 10 90    - -    Other
                        - Scallops, including queen scallops, of the genera Pec ten, Chlamys or
                           Plucopecten:
         0307 2100      -  - Live, fresh or chilled
                                                                                                           •*>
 ---pagebreak---                                                            -7 -
No I. 373/44                        Official Journal of the European Communities                                        31. il. 88
                                                                3
IN.040"*     0*07 29       •  Other:
(cont'd}     0*07 29 10           Coquilles St. Jacques (Pecten muxhnus;•. frozen
             030"" 29 90   -  -   Other
                           Mussels (Mytilus     spp., Perna spp.):
             0307 31       -  Live, fresh or chilled:
             0307 31 10    -  -   Mytilus spp.
             0307 31 90    -  -   Perna spp.
             0307 39       -  Other:
             0307 39 10    -  — Mytilus spp.
             0307 39 90    -  -   Perna spp.
                           Cuttlefish (Sepia officinalis, Rossia mucrosimtu, Septolu spp.) and
                           squid (Ommustrephes           spp., l.oligo spp., \olotodurus               spp.,
                           Septoteuthis spp.):
             0307 41       -  Live, fresh or chilled:
             0307 41 10    -  -   Cuttlefish    (Sepia   officinalis,    Rossia      mucrosomu.     Sepiolu
                                  spp.)
                            - -   Squid (Ommustrephes         spp., Ltdigo spp., Sotolmlurus          spp.,
                                  Septoteuthis spp.):
             0 507 41 91           - l.oligo spp., Ommustrephes             sugtttutus
             0*07 41 99    -   - -    Other
             0*07 49          Other:                                                                         j
                           -  -   Frozen:                                                                    \
                           -  -   -  Cuttlefish 'Sepia officinalis,         Rossia mucrosomu,        Sepiob
                                     spp.):
             030" 44 1J    -  -   -   -   Of the genus Sepiob        other than Sepiob        rondeleti
             030? 4«* I *>               Other
                           -  -   -  Squid (Ommustrephes           s p p . . l.oligo    spp.,   Kototodurus
                                     spp., Septoteuthis      spp.):                                             3 429
                           -  -   -   -   Loiigo   spp.:                                                       .cont'd^
             0307 49 31    - - - - -         Loiigo    vulguris
             0307 49 33    - - - - -         Loiigo    peulei
             0307 49 39    _                  Other
             0307 49 51    -  -   -  — Ommustrephes           sugittatus
             0*07 49 59
                                         Other
                              -   Other:
             0*07 49 71    -  -   -  Cuttlefish {Septa idfkinalis, Rossia mucrosomu,                 Sepiob
                                     spp.)
                           -  -   -  Squid {Ommustrephes            spp., Loiigo s p p . .      Sototodurus
                                     spp., Sepioteuthis      spp.):
             0307 49 91    - - - - -     Loiigo spp., Ommustrephes               sugtttutus
             0*07 49 99       .. _ -      Other
                           Octopus (Octopus       spp.):
             0*07 SI 00       Live, fresh or chilled
             0 *07 59      -  Other:
             0*07 59 10    -   -  Frozen
             0307 S 9 90   -  -   Other
                           Other:
             0307 91 00    -  Molluscs, live, fresh or chilled
             0307 99       -  Other:
                           -  -   Frozen:
             0307 99 I I   -   - -   lllex spp.
             0307 99 1 3   -  -   -  Striped venus and other species of the familv Veneridae
             0307 99 19    -  -   — Other molluscs
             0307 99 90    -  -   Other molluscs
                                                                                                                                   26
 ---pagebreak---                                                                       -8-
09.0409        1604           Prepared or preserved fish; caviar and caviar substitutes prepared from
                              fish eggs:
                           I
                           I
                                  Fish, whole <>r in pieces, but not minced:
               1604 II 00 j- - Salmon
              1604 12     ! - - Herrings:
              1604 12 10 |-       - - Fillets, raw, coated with batter or breadcrumbs, deep
                          I
                                                                                                             0
                                         frozen
        ;       160412W
                              .. _ _ Other                                                                   0
        J      1604 13   ;
                             - - Sardines, sardinella and brisling or sprats:
        i'ex 1604 I * 10 :                                                                                   8,6
                                         Sardines, of the species Surdtnu pdchurdtis
        fx 1604 1310J
                             -        - Other sardines
        !      1604 13 90 !
                                     - Other
                                                                                                             0
        !     1604 14    J
                             -   - Tunas, skipjack and Atlantic bonito (Surdu spp.):
          e x 1604 14 10 i
                                                                                                            0
                                                     Skipjack
        r i».wp|
        !                 j
                             -   -   - Atlantic bonito (Surda spp.)
                                                                                                            9
                                                                                                            0
                             -   - Mackerel:
        !      1604 15    ;
                                        Of the-species Siotnber scombrns and Scomber luponicus
        i     1604 15 10
                             .. _ . Of the species Scomber uustrubsicus
                                                                                                            0
              1604 15 90 I                                                                                  0
        ;      1604 16 00 - — Anchovies
              1604 19        -    - Other:
                                                                                                      539   0
        j     1604 19 10 - - - Salmonidae, other than salmon
                             _ _ _ Fish of the genus Euthynnus, other than skipjack (Euthynnus             0
        i     1604 19 30 |
                                          Kutstiuonus) pelumis)
        !                j                                                                                 0
        ;
               1604 19 50 i- - - Fish of the species Ocryntypsis unictdnr
                                        Other:
              1604 19 91 _ - - -            Fillets, raw, coated with batter or bread/crumbs, deep
                                                                                                           0
                                            frozen
              1604 19 99 _ _ _ _ Other                                                                     0
              1604 20        - Other prepared or preserved fish:
              1604 20 10 j- — Of salmon
                                                                                                           0
              1604 20 30 -       - Of Salmonidae, other than salmon                                        0
              1604 20 40 | -       - Of anchovies                                                          0
          e\ 1604 20 50 -        - Of sardines of the species Surdtnu pilchurdus                           8,6
          e\ 1604 20 50 -         - Other sardines
          ex 1604 20 50 - - Of bonito. mackerel of the species Scomber scombrus and
                                     Scomber lupoitn us, fish of the species Orcynopsts umcolor            0
          «watt
        lex
                                  - Of           skipjack or other fish of the genus Euthynnus
                                     Of orner fish
                                                                                                           0
                                                                                                           9
                                                                                                           0
              1604 2O90 T
                             - Caviar and caviar substitutes:
              1604 30    j
                             -    - Caviar (sturgeon roc?
              1604 30 10 !           ( aviar substitutes
              1604 *0 90
              2301           Flours, meals and pellets, of meat or meat offal, of fish or of
                            crustaceans, molluscs or other aquatic invertebrates, unfit for human
                            consumption; greaves:
                             -   Flours, meals and pellets, of fish or of crustaceans, molluscs       227 free
              2301 20 00
                                                                                                                 /f
 ---pagebreak---  FICHE D'IMPACT SUR LA COMPETITIVITE ET L'EMPLOI
Cette proposition est formulée en conformité avec un engagement contractuel
de la Communauté.   L'impact découlant de cette concession a été pris en
considération lors de la prise de décision d'adoption de ces contingents (acte
d'adhésion de l'Espagne et du Portugal) et il n'aura pas un caractère sérieux
sur la compétitivité et l'emploi dans la Communauté.
                                                                               xi
 ---pagebreak---                                                                      ISSN 0254-1475
                                                              COM (89) 491 final
                                                      DOCUMENTS
EN                                                                         i i 02
                                 Catalogue number : CB-CO-89-449-EN-C
                                                             ISBN 92-77-53529-6
Office for Official Publications of the European Communities
L-2985 Luxembourg
                                                                                    *a