CELEX: 31986R0080
Language: en
Date: 1986-01-17 00:00:00
Title: Commission Regulation (EEC) No 80/86 of 16 January 1986 fixing for Great Britain the level of the variable slaughter premium for sheep and the amounts to be charged on products leaving region 5

17. 1 . 86                                 Official Journal of the European Communities                              No L 13/29
                                         COMMISSION REGULATION (EEC) No 80/86
                                                         of 16 January 1986
                   fixing for Great Britain the level of the variable slaughter premium for sheep
                               and the amounts to be charged on products leaving region 5
THE COMMISSION OF THE EUROPEAN COMMUNITIES,                          1633/84 that the variable slaughter premium for sheep
                                                                     certified as eligible in the United Kingdom, and the
Having regard to the Treaty establishing the European                amounts to be charged on products leaving region 5 of
Economic Community,
                                                                     the aforesaid Member State during the week beginning 23
Having regard to Council Regulation (EEC) No 1837/80                 December 1985, shall be set out in the Annexes hereto,
of 27 June 1980 on the common organization of the
market in sheepmeat and goatmeat ('), as last amended by
Regulation (EEC) No 3523/85 (2),                                     HAS ADOPTED THIS REGULATION :
Having regard to Commission Regulation (EEC) No
1633/84 of 8 June 1984 laying down detailed rules for                                         Article 1
applying the variable slaughter premium for sheep and
repealing Regulation (EEC) No 2661 /80 (3), as amended               For sheep or sheepmeat certified as eligible in the United
by Regulation (EEC) No 3451 /85 (4), and in particular               Kingdom in region 5, within the meaning of Article 3 (5)
Articles 3 ( 1 ) and 4 ( 1 ) thereof,                                of Regulation (EEC) No 1837/80, for the variable
                                                                     slaughter premium during the week beginning 23
Whereas the United Kingdom is the only country which                 December 1985 the level of the premium shall be
grants the variable slaughter premium, in region 5, within           equivalent to the amount fixed in Annex I.
the meaning of Article 3 (5) of Regulation (EEC) No
1837/80 ; whereas it is necessary therefore for the
Commission to fix, for the week beginning 23 December                                         Article 2
1985, the level of the premium and the amount to be
charged on products leaving that region ;                             For products referred to in Article 1 (a) and (c) of Regula­
                                                                     tion (EEC) No 1837/80 which left the territory of region 5
Whereas Article 3 ( 1 ) of Regulation (EEC) No 1633/84               during the week beginning 23 December 1985, the
stipulates that the level of the variable slaughter premium          amounts to be charged shall be equivalent to those fixed
is to be fixed each week by the Commission ;                         in Annex II hereto.
Whereas Article 4 ( 1 ) of Regulation (EEC) No 1633/84
lays down that the amount to be charged on products                                            Article 3
leaving region 5 shall be fixed weekly by the Commis­
sion ;                                                               This Regulation shall enter into force on the day of its
                                                                      publication in the Official Journal of the European
Whereas it follows from the application of the rules laid             Communities.
down in Article 9 ( 1 ) of Regulation (EEC) No 1837/80
and in Article 4 ( 1 ), (3) and (4) of Regulation (EEC) No            It shall apply with effect from 23 December 1985.
                   This Regulation shall be binding in its entirety and directly applicable in all Member
                   States .
                   Done at Brussels, 16 January 1986.
                                                                               For the Commission
                                                                                Frans ANDRIESSEN
                                                                                   Vice-President
(') OJ  No  L   183, 16. 7. 1980, p. 1 .
0   OJ  No  L  336,  14. 12. 1985, p. 2.
0   OJ  No  L   154, 9 . 6 . 1984, p. 27.
(4  OJ  No  L  328 , 7. 12. 1985, p. 23 .
 ---pagebreak--- No L 13 /30                       Official Journal of the European Communities                              17. 1 . 86
                                                      A NNEX I
            Level of variable slaughter premium for certified sheep in region 5 for the week
                                            commencing 23 December 1985
                                Description                                       Premium
            Certified sheep or sheepmeat                       58,196 ECU per 100 kilograms of estimated or
                                                               actual dressed carcase weight (')
            (') Within the weight limits laid down by Article 1 ( 1 ) (b) of Regulation (EEC) No 1633/84.
 ---pagebreak---  17. 1 . 86                                 Official Journal of the European Communities                                        No L 13/31
                                                                 ANNEX II
                     Amount to be charged for products leaving region 5 during the week commencing
                                                            23 December 1985
                                                                                                                                  (ECU/100 kg)
                                                                                                                 Amounts
                                                                                              A. Products other
                CCT                                                                                                        B. Products
                                                                                                  than those
               heading                                   Description                            referred to in
                                                                                                                          referred to in
                 No                                                                                                      Article 1 (2) (b)
                                                                                               Article 1 (2) (b)       of Regulation (EEC)
                                                                                             of Regulation (EEC)          No 1633/84 (')
                                                                                                 No 1633/84
\                                                                                                Live weight               Live weight
     01.04 B                        Live sheep and goats other than pure-bred
                                    breeding animals                                                 27,352                    13,676
                                  l                                                              Net weight                Net weight
     02.01 A IV a)                  Meat of sheep or goats, fresh or chilled :
                                    1 . Carcases or half-carcases                                    58,196                    29,098
                                    2. Short forequarters                                            40,737
                                    3 . Chines and/or best ends                                      64,016
                                    4. Legs                                                          75,655
                                    5 . Other :                                           ||
                                        aa) Unboned (bone-in)                                        75,655
                                        bb) Boned or boneless                                      105,917
     02.01 A IV b)                  Meat of sheep or goats, frozen :
                                    1 . Carcases or half-carcases                                    43,647
                                    2. Short forequarters                                            30,553
                                    3 . Chines and/or best ends                                      48,012
                                    4. Legs                                                          56,741
                                    5 . Other :
                                        aa) Unboned (bone-in)                                        56,741
                                        bb) Boned or boneless                                        79,438
     02.06 C II a)                  Meat of sheep or goats, salted in brine, dried or
                                    smoked :
                                    1 . Unboned (bone-in)                                            75,655
                                    2. Boned or boneless                                           105,917
ex 16.02 B III b) 2 aa) 1 1 )       Other prepared or preserved meat or meat offal of
                                    sheep or goats, uncooked ; mixtures of cooked
                                    meat or offal and uncooked meat or offal :
                                    — unboned (bone-in)                                              75,655
                                    — boned or boneless                                            105,917
(') Eligibility for these reduced amounts is subject to compliance with the conditions laid down in the second subparagraph of Article 5
    (3) of Regulation (EEC) No 1633/84.