CELEX: 32000R1130
Language: en
Date: 2000-05-26 00:00:00
Title: Commission Regulation (EC) No 1130/2000 of 26 May 2000 fixing the minimum selling prices for butter and the maximum aid for cream, butter and concentrated butter for the 54th individual invitation to tender under the standing invitation to tender provided for in Regulation (EC) No 2571/97

27.5.2000               EN                     Official Journal of the European Communities                                        L 127/39
                                         COMMISSION REGULATION (EC) No 1130/2000
                                                             of 26 May 2000
               fixing the minimum selling prices for butter and the maximum aid for cream, butter and concen-
               trated butter for the 54th individual invitation to tender under the standing invitation to tender
                                            provided for in Regulation (EC) No 2571/97
THE COMMISSION OF THE EUROPEAN COMMUNITIES,                                      concentrated butter. It is further stipulated that the price
                                                                                 or aid may vary according to the intended use of the
Having regard to the Treaty establishing the European
                                                                                 butter, its fat content and the incorporation procedure,
Community,
                                                                                 and that a decision may also be taken to make no award
Having regard to Council Regulation (EC) No 1255/1999 of 17                      in response to the tenders submitted. The amount(s) of
May 1999 on the common organisation of the market in milk                        the processing securities must be fixed accordingly.
and milk products (1), as amended by Regulation (EC) No
1040/2000 (2), and in particular Article 10 thereof,                      (2)    The measures provided for in this Regulation are in
                                                                                 accordance with the opinion of the Management
Whereas:                                                                         Committee for Milk and Milk Products,
(1)     The intervention agencies are, pursuant to Commission
        Regulation (EC) No 2571/97 of 15 December 1997 on
                                                                          HAS ADOPTED THIS REGULATION:
        the sale of butter at reduced prices and the granting of
        aid for cream, butter and concentrated butter for use in
        the manufacture of pastry products, ice-cream and other                                        Article 1
        foodstuffs (3), as last amended by Regulation (EC) No             The maximum aid and processing securities applying for the
        635/2000 (4), to sell by invitation to tender certain             54th individual invitation to tender, under the standing invita-
        quantities of butter that they hold and to grant aid for          tion to tender provided for in Regulation (EC) No 2571/97,
        cream, butter and concentrated butter. Article 18 of that         shall be fixed as indicated in the Annex hereto.
        Regulation stipulates that in the light of the tenders
        received in response to each individual invitation to                                          Article 2
        tender a minimum selling price shall be fixed for butter
        and maximum aid shall be fixed for cream, butter and              This Regulation shall enter into force on 27 May 2000.
                       This Regulation shall be binding in its entirety and directly applicable in all Member States.
                       Done at Brussels, 26 May 2000.
                                                                                      For the Commission
                                                                                         Franz FISCHLER
                                                                                   Member of the Commission
(1) OJ L  160, 26.6.1999, p. 48.
(2) OJ L  118, 19.5.2000, p. 1.
(3) OJ L  350, 20.12.1997, p. 3.
(4) OJ L  76, 25.3.2000, p. 9.
 ---pagebreak--- L 127/40           EN                         Official Journal of the European Communities                              27.5.2000
                                                                   ANNEX
         to the Commission Regulation of 26 May 2000 fixing the minimum selling prices for butter and the maximum
         aid for cream, butter and concentrated butter for the 54th individual invitation to tender under the standing
                                  invitation to tender provided for in Regulation (EC) No 2571/97
                                                                                                           (EUR/100 kg)
                                   Formula                                     A                       B
                                                                        With      Without      With         Without
                           Incorporation procedure
                                                                       tracers    tracers     tracers       tracers
                                              Unaltered                  —          —           —             —
            Minimum             Butter
           selling price       ≥ 82 %
                                              Concentrated               —          —           —             —
                                              Unaltered                  —          —           —             —
                 Processing security
                                              Concentrated               —          —           —             —
                            Butter ≥ 82 %                                 95         91          —             91
                            Butter < 82 %                                 92         88         —              88
            Maximum
                 aid
                            Concentrated butter                         117        113         117           113
                            Cream                                        —          —            40            38
                            Butter                                      105         —           —             —
            Processing
                            Concentrated butter                         129         —          129            —
             security
                            Cream                                        —          —            44           —