CELEX: 31976R0747
Language: en
Date: 1976-03-31 00:00:00
Title: Commission Regulation (EEC) No 747/76 of 31 March 1976 amending the Annex to Regulation (EEC) No 532/75 concerning the recovery on exportation of aids granted in respect of skimmed-milk powder for use as feed and in respect of skimmed milk processed into compound feedingstuffs

No L 86/46                                   Official Journal of the European Communities                            1 . 4. 76
                                         COMMISSION REGULATION (EEC) No 747/76
                                                            of 31 March 1976
                amending the Annex to Regulation (EEC) No 532/75 concerning the recovery on
                exportation of aids granted in respect of skimmed-milk powder for use as feed
                     and in respect of skimmed milk processed into compound feedingstuffs
THE COMMISSION OF THE EUROPEAN                                         Whereas    the   amounts   to  be  recoverd should   be
COMMUNITIES,                                                           brought into line with the aid for the skimmed-milk
                                                                       powder, payable with effect from 1 April 1976 ;
Having regard to the Treaty establishing the European                  whereas, it is, however, necessary to ensure that the
Economic Community,
                                                                       new amounts chargeable are not levied on products in
Having regard to Council Regulation (EEC) No                           respect of which no aid or aid at the previous lower
804/68 of 27 June 1968 on the common organization                      rate was paid ;
of the market in milk and milk products (!), as last                   Whereas the measures provided for in this Regulation
amended by Regulation (EEC) No 559/76 (2), and in                      are in accordance with the opinion of the Manage­
particular Article 10 (3) thereof,                                     ment Committee for Milk and Milk Products,
Whereas the second subparagraph of Article 2 ( 1 ) of
Council Regulation (EEC) No 986/68 of 15 July 1968                      HAS ADOPTED THIS REGULATION :
laying down general rules for granting aid for
skimmed milk and skimmed-milk powder for use as
feed (3), as last amended by Regulation (EEC) No                                               Article 1
565/76 (4), provides that where skimmed milk or skim­                   1 . With effect from 1 April 1976 the Annex to
med-milk powder is exported in the form of dena­                        Regulation (EEC) No 532/75 is replaced by the Annex
tured skimmed-milk powder or compound feeding­                          to this Regulation .
stuffs any aid paid out in respect thereof is to be recov­
ered ; whereas to that end an amount equal to the                       2. However, in the case of skimmed-milk powder
amount of the aid is to be charged at the time of                       in respect of which proof is furnished that only the
exportation ; whereas the amounts to be " so charged                   aid at the rate operative before 1 April 1976 has been
and the administrative procedure to be followed ,in                     paid, the amounts to be collected shall be the
such case were fixed by Commission Regulation                          amounts chargeable before that date.
(EEC) No 532/75 of 28 February 1975 concerning the
recovery on exportation of aids granted in respect of                                          Article 2
skimmed-milk powder for use as feed and in respect
of skimmed milk processed into compound feeding­                       This Regulation shall enter into force on 1 April
stuffs (5 ) ;                                                           1976.
                This Regulation shall be binding in its entirety, and directly applicable in all Member
                States .
                 Done at Brussels, 31 March 1976 .
                                                                                 For the Commission
                                                                                   P.J. LARDINOIS
                                                                             Member of the Commission
(') OJ  No    L 148 , 28 . 6 . 1968 , p. 13 .
(2) OJ  No    L 67, 15 . 3 . 1976 , p . 9 .
(3) OJ  No    L 169 , 18 . 7 . 1968 , p . 4.
(4) OJ  No    L 67, 1 5 . 3 . 1 976, p. 22.
(5) OJ No L 56, 3 . 3. 1 975, p. 20. 1
 ---pagebreak--- 1 . 4. 76                      Official Journal of the European Communities                            No L 86/47
                                                       ANNEX
          CCT                                                                                             Amount
       heading No                                      Description of goods                            to be charged
                                                                                                       in u. a. / 100 kg
     ex 04.02 A II Milk in powder or granules (with or without added sugar) of a fat content not
     ex 04.02 B I  exceeding 11% by weight, denatured in accordance with the provisions of Article
                   2 of Regulation (EEC) No 990/72                                                         37-05
        23.07      Sweetened forage ; other preparations of a kind used in animal feeding :
                   B. Other, containing starch, glucose, or glucose syrup falling within subheadings
                      17.02 B and 17.05 B and milk products :
                       I. Containing starch or glucose syrup :
               •
                          a) Containing no starch or containing 10% or less by weight of starch :
                             ex 1 . Containing less than 10% by weight of milk products :
                                     aa) Containing no milk powder (*)                                          0
                                     bb) Containing less than 10% by weight of milk powder (*)               3-42
                                 2 . Containing 10% or more but less than 50% by weight of milk
           -
                                     products :
                                     aa) Containing no milk powder (*)                                          0
                                     bb) Containing :
                                         ( 11 ) less than 30%                                               11-02
                                         (22) not less than 30%                                             18-62
                                         by weight of milk powder (*)
                                 3 . Containing 50% or more but less than 75% by weight of milk
                                     products :
                                     aa) Containing no milk powder (*)                                          0
                                     bb) Containing :
                                         ( 11 ) less than 30%                                               1102
                                         (22) not less than 30% but less         than 40%                   13-30
                                         (33 ) not less than 40% but less        than 50%                   17-10
                                          (44) not less than 50% but less        than 60%            *     20-90
                                          (55 ) not less than 60% but less       than 70%                  24-70
                                         (66) not less than 70%                                            27-55
                                         by weight of milk powder (*)
                                 4. Containing 75% or more by weight of milk products :
                                     aa) Containing no milk powder (*)                                      . 0
                                     bb) Containing :
                                         ( 11 ) less than 30%                                               11-02
             •
                                         (22) not less than 30%        but  less than 40%                   13-30
                                         (33) not less than 40%         but less than 50%                   17-10
                                         (44) not less than 50%         but less than 60%                  20-90
                                         (55 ) not less than 60%       but  less than 70%                  24-70
                                         (66 ) not less than 70%        but less than 75%                  27-55
                                         (77) not less than 75%         but less than 80%                  29-45
                                         ( 88 ) not less than 80%                                          32-30
                                         by weight of milk powder (*)
                          b) Containing more than 10% but not more than 30% by weight of starch :
 ---pagebreak--- No L 86/48                                    Official Journal of the European Communities                                                      1 . 4. 76
           CCT                                                                                                                                Amount
      heading No                                                       Description of goods                                               to be charged
                                                                                                                                           in u.a./ 100 kg
         23.07                             ex 1 . Containing less than 10% by weight of milk products :
         (cont'd)
                                                   aa) Containing no milk powder (*)                                                              0
                                                   bb) Containing less than 10% by weight of milk powder (*)                                     3-42
                                               2. Containing 10% or more but less than 50% by weight of milk
                                                   products :
                                                   aa) Containing no milk powder (*)                                                              0
                                                   bb) Containing :
                                                        ( 11 ) less than 30%                                                                   1102
                                                        (22) not less than 30%                                                                 18-62
                                                        by weight of milk powder (*)
                                               3 . Containing 50% or more by weight of milk products :
                                                   aa) Containing no millf powder (*)                                                             0
                      -
                                                   bb) Containing :
                                                        ( 11 ) less than 60%                                                                   20-90
                                                        (22) not less than 60%                                                                 30-40
                                                        by weight of milk powder (*)
                                       c) Containing more than 30% by weight of starch :
                                           ex 1 . Containing less than 10% by weight of milk products :
                                                   aa) Containing no milk powder (*)                                                              0
                                                   bb) Containing less than 10% by weight of milk powder (*)                                     3-42
                                               2. Containing 10% or more but less than 50% by weight of milk
                                                   products :
                                                   aa) Containing no milk powder (*)                                                              0
       -
                                                   bb) Containing :
                                                        ( 11 ) less than 30%                                                                   11-02
                                                        (22) not less than 30%                                                                 18-62
                                                        by weight of milk powder (*)
                                                                                                                                                           »
                                               3 . Containing 50% or more by weight of milk products :
                                                   aa) Containing no milk powder (*)                                                               0
                                                   bb) Containing :
                                                         ( 11 ) less than 60%                                                                  20-90
                                                         (22) not less than 60%                                                                24-70
                                                        by weight of milk powder (*)
                                   II. Containing no starch or glucose syrup, but containing milk products :
                                        a) Containing no milk powder (*)                                                                          0
                                        b) Other                                                                                               32-30
(*) For the purposes of this Regulation, milk powder' means a product falling within subheading 04.02 A II b) 1 or 04.02 A II b) 2 , having a fit content,
    by weight, not exceeding 11% .