CELEX: 31974R0326
Language: en
Date: 1974-02-08 00:00:00
Title: Regulation (EEC) No 326/74 of the Commission of 7 February 1974 fixing the refunds on milk and milk products exported in the natural state

No L 35/32                                 Official Journal of the European Communities                               8 . 2. 74
                               REGULATION (EEC) No 326/74 OF THE COMMISSION
                                                         of 7 February 1974
                 fixing the refunds on milk and milk products exported in the natural state
THE COMMISSION OF THE EUROPEAN                                        — the need to avoid disturbances on the Community
COMMUNITIES,                                                                market ; and
Having regard to the Treaty establishing the European                 — the economic aspect of the proposed exports ;
Economic Community ;
                                                                      Whereas Article 3 (1 ) of Regulation (EEC) No 876/68
Having regard to Council Regulation (EEC) No                          provides that when prices within the Community are
804/68 (*) of 27 June 1968 on the common organiza­                    being determined account should be taken of the
tion of the market in milk and milk products, as last                 ruling prices which are most favourable for exporta­
amended by the Act (2) annexed to the Treaty (3) on                   tion, and that when prices in international trade are
the Accession of new Member States to the European                    being determined particular account should be taken
Economic Community and the European Atomic                            of :
Energy Community, signed at Brussels on 22 January
1972, and in particular Article 17 (4) thereof ;
                                                                      (a) prices ruling on third country markets ;
Having regard to the Opinion of the Monetary
Committee ;                                                           (b) the most favourable prices in third countries of
                                                                            destination for third country imports ;
Whereas Article 17 of Regulation (EEC) No 804/68
                                                                      (c) producer prices recorded in exporting third coun­
provides that the difference between prices in interna­
                                                                            tries, account being taken, where appropriate, of
tional trade for the products listed in Article 1 of that
                                                                            subsidies granted by those countries ; and
Regulation and prices for those products within the
Community may be covered by an export refund ;
                                                                      (d) free-at-Community-frontier offer prices ;
Whereas Council Regulation (EEC) No 876/68 (4) of
 28 June 1968 laying down general rules for granting                  Whereas Article 4 of Regulation (EEC) No 876/68
 export refunds on milk and milk products and criteria                 provides that the world market situation or the
 for fixing the amount of such refunds, as amended by
 Regulation (EEC) No 2429/72 (5), provides that when                   specific requirements of certain markets may ma|ee it
                                                                       necessary to vary the refund on the products listed in
 the refunds on the products listed in Article 1 of Regu­              Article 1 of Regulation (EEC) No 804/68 according to
 lation (EEC) No 804/68 , exported in the natural state,               destination ;
 are being fixed account must be taken of :
 — the existing situation and the future trend with                    Whereas Article 5 ( 1 ) of Regulation (EEC) No 876/68
      regard to prices and availabilities of milk and milk             provides that the list of products on which export
      products on the Community market and prices for                  refunds are granted and the amount of such refunds
      milk and milk products in international trade ;                  should be fixed at least once every four weeks ;
                                                                       whereas the amount of the refund may, however,
 — marketing costs and the most favourable transport                   remain at the same level for more than four weeks ;
      charges from Community markets to ports or
      other points of export in the Community, as well
      as costs incurred in placing the goods on the                    Whereas Article 2 of Commission Regulation (EEC)
      market of the country of destination ;                           No 1098/68 (6) of 27 July 1968 on detailed rules for
                                                                       the application of export refunds on milk and milk
 — the aims of the common organization of the                          products, as last amended by the Act annexed to the
      market in milk and milk products which are to                    Treaty on the Accession of new Member States to the
      ensure equilibrium and the natural development                    European Economic Community and the European
      of prices and trade on this market ;                             Atomic Energy Community, signed at Brussels on 22
                                                                       January 1972, provides that the refund on products
  (!) OJ No  L  148 , 28 . 6 . 1968, p. 13 .                            falling within subheading No 04.02 B is equal to the
  (2) OJ No  L  73, 27. 3 . 1972, p. 14.                                sum of two components, the first representing the
   3  OJ No  L  73, 27. 3 . 1972, p. 5.
  (4) OJ No  L  155, 3 . 7. 1968 , p . 1 .
  (s) OJ No  L  264, 23 . 11 . 1972, p. 1 .                             (6) OJ No L 184, 29. 7. 1968, p. 10.
 ---pagebreak---   8 . 2. 74                             Official Journal of the European Communities                           No L 35/33
  quantity of milk products and the second representing           — for other currencies an exchange rate based on the
  the quantity of added sucrose ; whereas, however, the                arithmetic mean of the spot market rates of each
  latter component applies only if the added sucrose                   of these currencies recorded for a given period, in
  was produced from beet or cane harvested within the                  relation to the Community currencies referred to
  Community ;                                                          in the previous subparagraph ;
  Whereas for the products falling within subheading              Whereas it follows from applying these rules to the
  No 04.02 B II a) or 04.02 B II b) 1 with a fat content           present situation on the market in milk and milk
  not exceeding 9-5 % by weight the first component                products, and in particular to prices for these products
  referred to above is fixed for 100 kg of the whole              within the Community and on the world market, that
  product ; whereas for the other products falling within          the refund should be fixed at the amounts shown in
  subheading No 04.02 B this component is calculated               the Annex to this Regulation ;
  by multiplying the basic amount by the milk product
  content of the product in question ; whereas this basic         Whereas the measures provided for in this Regulation
  amount is the refund on 1 kilogramme of milk                     are in accordance with the Opinion of the Manage­
  products contained in the product ;                              ment Committee for Milk and Milk Products,
  Whereas the second component is calculated by multi­
  plying the sucrose content of the product by the basic           HAS ADOPTED THIS REGULATION :
  amount of the refund valid on the day of exportation
  for the products listed in Article 1 ( 1 ) (d) of Council                               Article 1
  Regulation No 1009/67/EEC (*) of 18 December 1967
  on the common organization of the market in sugar,              The refunds referred to in Article 17 of Regulation
  as last amended by Regulation (EEC) No 1928/73 (2) ;            (EEC) No 804/68 on products exported in the natural
                                                                   state are hereby fixed at the amounts shown in the
  Whereas, if the refund system is to operate normally,           Annex.
  refunds should be calculated on the following basis :
  — in the case of currencies which are maintained in                                     Article 2
       relation to each other, at any given moment,
       within a band of 2*25 % , a rate of exchange based         This Regulation shall enter into force on 8 February
       on their effective parity ;                                 1974 .
                This Regulation shall be binding in its entirety and directly applicable in all Member
                States .
                Done at Brussels, 7 February 1974.
                                                                             For the Commission
                                                                               P.J. LARDINOIS
                                                                         Member of the Commission
> (») OJ No 308 , 18 . 12. 1967, p. 1 .
i (2) OJ No L 199, 19 . 7 . 1973, p. 7.
 ---pagebreak--- No L 35 /34                           Official Journal of the European Communities                         8 . 2 . 74
                                                                ANNEX
                                                                                                           Refund
    CCT                                                                                               (in u.a ./100 kg
  heading                                       Description of goods                           Code      net weight
     No                                                                                              unless otherwise
                                                                                                         indicated)
04.01      Milk anid cream, fresh, not concentrated or sweetened :
           ex A. Other than whey, of a fat content, by weight, not exceeding 6 % :
                  I. Yoghourt, képhir, curdled milk, buttermilk and other fermented or
                      acidified milk :
                      a) In immediate packings of a net capacity of 2 litres or less         0110 00         2-47
                      b) Other                                                               0120 00         —
                 II. Others :
                     a) In immediate packings of a net capacity of 2 litres or less and of
                         a fat content, by weight :
                         1 . Not exceeding 4 % :
                             (aa) of a fat content, by weight, not exceeding 1·5 %           0130 10
                                  for exports' to :
                                  — countries near the Community                                             2-00
                                  — other destinations
                                                                                                             2-42
                             (bb) of a fat content, by weight, exceeding 1*5 % but not
                                  exceeding 3 °/o                                            0130 22
                                  for exports to :
                                  — countries near the Community                                             2-54
                                  — other destinations                                                     ' 3-64
                             (cc) of a fat content, by weight, exceeding 3 °/o               0130 31
                                  for exports to :
                                  — countries near the Community                                             3-57
                                  — other destinations                                                       5-35
                         2. Exceeding 4 %                                                    0140 00
                             for exports to :
                             — countries near the Community                                                  3-55
                             — other destinations                                                            4-65
                     b) Other,    of a fat content, by weight :
                         1 . Not  exceeding 4 % :
                             (aa) q.f a fat content, by weight, not exceeding 1-5 °/o        0150 10         1-59
                             (bb) of a fat content, by weight, exceeding 1·5 °/o but not
                                  exceeding 3 °/o                                            0150 21         2-40
                             (cc) of a fat content, by weight, exceeding 3 %                 0150 31        2-40
                         2. Exceeding 4 %                                                    0160 00        2-40
          ex B. Other, excluding whey, of a fat content, by weight :
                 ex I. Exceeding 6 °/o but not exceeding 21 % :
                          (a) of a fat content, by weight, exceeding 10°/o but not exceeding
                               17%                                                           0200 10      13-42
                          (b) of a fat content,  by weight, exceeding 17 %                   0200 20      21-96
                     II. Exceeding 21 % but      not exceeding 45 °/o :
                          (a) of a fat content,  by weight, not exceeding 39 %               0300 10      26-84
                          (b) of a fat content,  by weight, exceeding 39 %                   0300 20      48-80
 ---pagebreak---  8 . 2 . 74                                Official Journal of the European Communities                      No L 35 /35
                                                                                                                  Refund
     CCT                                                                                                     (in u.a./lOO kg
    heading                                         Description of goods                              Code     net weight
      No                                                                                                    unless otherwise
                                                                                                                indicated)
04.01          III . More than 45 °/o :
(cont'd )            ( a) Of a fat content, by weight, not exceeding 68 °/o                         0400 11       56-12
                     (b) Of a fat content, by weight, exceeding 68 °/o                              0400 21       84-18
04.02       Milk and cream, preserved, concentrated or sweetened :
            A. Not containing added sugar :
               II. Milk and cream, in powder or granules :
                    a) In immediate packings of a net capacity of 2-5 kg or less and of a fat
                         content, by weight :
                         1 . Not exceeding 1-5 % :
                             (aa) in immediate packings of a net capacity of 1 kg or less           0620 10
                                   for exports to :
                                  — Zone E
                                  — other destinations                                                            10-00
                             (bb) In hermetically sealed cans of a net capacity of over 1 kg        0620 15
                                   for exports to :
                                  — Zone E
                                  — other destinations                                                            10-00
                             (cc) Other                                                             0620 21
                                   for exports to :
                                  — Zone E
                                  — other destinations                                                               •00
                         2. Exceeding 1-5 % but not exceeding 27% :
                             (aa) of a fat content, by weight, not exceeding 11 °/o :
                                   ( 111 ) in immediate packings of a net capacity of 1 kg or less  0720 11
                                            for exports to :
                                            — Zone E
                                            — other destination                                                   10-00
                                   (222) In hermetically sealed cans of a net capacity of over 1 kg 0720 15
                                            for exports to :
                                            — Zone E
                                            — other destination                                                   10-00
                                   (333) Other                                                      0720 17
                                            for exports to :
                                            — Zone E
                                            — other destination                                                    8-00
                             (bb) of a fat content, by weight, exceeding 11 % but not exceeding
                                  17%                                                               0720 20       21-44
                             (cc) of a fat content, by weight, exceeding 17 % but not exceeding
                                  25 %                                                              0720 30       29-66
                             (dd) of a fat content, by weight, exceeding 25 %                       0720 40       40-62
                         3 . Exceeding 27 % but not exceeding 29 %                                  0820 00       43-36
                        4. Exceeding 29 % :
                             (aa) of a fat content, by weight, not exceeding 41 %                   0920 10      46-10
                             (bb) of a fat content, by weight, exceeding 41 %                       0920 20       62-54
                    b) Other, of a fat content, by weight :
                         1 . Not exceeding 1-5 %                                                    1020 00
                             for exports to :
                             — Zone E
                             — other destination                                                                    •00
                         2 . Exceeding 1-5 % but not exceeding 27 % :
                             (aa) of a fat content, by weight, not exceeding 11 %                   1120 10
                                  for exports to :
                                  — Zone E
                                  — other destinations                                                             8-00
                             (bb) of a fat content, by weight, exceeding 11 % but not exceed­       1120 20      21-44
                                  ing 17%
                             (cc) of a fat content, by weight, exceeding 17 % but not exceed­       1120 30      29-66
                                  ing 25 %
                             (dd) of a fat content, by weight, exceeding 25 °/o                     1120 40      40-62
                        3 . Exceeding 27 % but not exceeding 29 %                                   1220 00      43-36
                        4. Exceeding 29 % :
                             (aa) of a fat content, by weight, not exceeding 41 %                   1320 10      46-10
                             (bb) of a content, by weight, exceeding 41 °/o                         1320 20      62-54
 ---pagebreak---  No L 35 /36                              Official Journal of the European Communities                             8 . 2 . 74
                                                                                                                   Refund
    CCT                                                                                                       (in u.a. /lOO kg
  heading                                           Description of goods                               Code     net weight
    No                                                                                                       unless otherwise
                                                                                                                 indicated)
04.02         III. Milk and cream, other than in powxler or granules :
(cont'd )
                   a) In hermetically sealed cans of a net capacity of 454 g or less or in
                      glass containers containing 0*5 litres or less and of a fat content, by
                      weight, not exceeding 11 %> :
                      ex 1 . Of a fat content, by weight, not exceeding 8*9 °/o
                               (aa) of a fat content, by weight, exceeding 3 %> but not ex­
                                        ceeding 7-4 %                                                1420 11        8-77
                               (bb) of a fat content, by weight, exceeding 7-4 °/o                   1420 21       11-96
                          2 . Other                                                                  1520 00       14-20
                   b) Other, of a fat content, by weight :
                      ex 1 . Not exceeding 45 % :
                               ( aa) of a fat content, by weight, exceeding 3 %>             but not
                                       exceeding 7-4 °/o                                             1620 11        8-77
                               (bb) of a fat content, by weight, exceeding 7-4 °/o           but not
                                       exceeding 8-9 °/o                                             1620 21       11-96
                               (cc) of a fat content, by weight, exceeding 8-9 °/o           but not
                                       exceeding 1 1 °/o                                             1620 30       14-20
                               (dd) of a fat content, by weight, exceeding 11 %>             but not
                                       exceeding 21 °/o                                              1620 40       13-42
                               (ee) of a fat content, by weight, exceeding 21 °/o            but not
                                       exceeding 39 %>                                               1620 50      26-84
                               (ff) of a fat content, by weight, exceeding 39 °/o                    1620 60      48-80
                          2. Exceeding 45 °/o                                                        1720 00      56-12
           B. Containing added sugar :
               I. Milk and cream, in powder oor granules :
                  ex b) Other, excluding whey :
                         1 . In immediate packings of a net capacity of 2-5 kg or less and
                             of a fat content, by weight :
                             aa) Not exceeding 1-5 °/o                                               2220 00
                                   For exports to :
                                   — Zone E                                                                          -n
                                                                                                                  per kg
                                   — other destinations                                                        0-1000 (')
                                                                                                                  per kg
                              bb) Exceeding 1-5 % but not exceeding 27 °/o :
                                    ( 11 ) of a fat content, by weight, not exceeding 11 °/o         2320 10
                                           For exports to :
                                           — Zone E                                                                  -(')
                                                                                                                   per kg
                                           — other destinations                                                0-1000 (')
                                                                                                                  per kg
                                    (22) of a fat content, by weight, exceeding 11% but not
                                           exceeding 17 °/o                                          2320 20   0-2144 (M
                                                                                                                  per kg
                                    (33 ) of a fat content, by weight, exceeding 17 °/o but not
                                           exceeding 25 °/o                                          2320 30   0-2966 (')
                                                                                                                  per kg
                                    (44) of a fat content, by weight exceeding 25 °/o                2320 40   0-4062 (»)
                                                                                                                  per kg
                              cc) Exceeding 27 % :
                                    ( 11 ) of a fat content, by weight, not exceeding 41 °/o         2420 10   0-4336 (*)
                                                                                                                  per kg
                                    (22) of a fat content, by weight, exceeding 41 %                 2420 20   0-6254 (»)
                                                                                                                  per kg
                         2. Other, of a fat content, by weight :
                             aa ) Not exceeding 1-5 °/o                                              2520 00
                                   For exports to :
                                   — Zone E                                                                          -n
                                                                                                                  per kg
                                   — other destinations                                                        0-0800 (M
 ---pagebreak---  8 . 2 . 74                                 Official Journal of the European Communities                   No L 35 /37
                                                                                                                Refund
     CCT                                                                                                   (in u. a. / 100 kg
    heading                                            Description of goods                         Code     net weight
      No                                                                                                  unless otherwise
                                                                                                              indicated)
                               bb) Exceeding 1-5 % but not exceeding 27°/o :
04.02
(cont'd )                             ( 11 ) of a fat content, by weight, not exceeding 11 %      2620 10
                                             For exports to :
                                             — Zone E                                                              -i 1 )
                                                                                                                per kg
                                             — other destinations                                            0-0800 ( x )
                                                                                                                per kg
                                      (22) of a fat content, by weight, exceeding 1 1 °/o but not
                                              exceeding 17 %                                      2620 20    0-2144 (»)
                                                                                                                per kg
                                      (33 ) of a fat content, by weight, exceeding 17% but not
                                              exceeding 25 %                                      2620 30    0-2966 (!)
                                                                                                                per kg
                                      (44) of a fat content, by weight, exceeding 25 %            2620 40    0-4062 H
                                                                                                                per kg
                               cc) Exceeding 27 % :
                                      ( 11 ) of a fat content, by weight not exceeding 41 e/o     2720 10    0-4336 C )
                                                                                                                per kg
                       I              (22) of a fat content, by weight, exceeding 41 °/o          2720 20    0-6254 (»)
                                                                                                                per kg
                ex II. Milk and cream, excluding whey other than in powder or granules :
                         ex a) In hermetically sealed cans of a net capacity of 454 g or less
                                and of a fat content, by weight, not exceeding 9-5 °/o :
                                ( 1 ) of a fat content, by weight, not exceeding 6-9 % and of a
                                       lactic dry matter content, by weight of 15 °/o or more     2810 10    7-27        (2)
                                (2) of a fat content, by weight, exceeding 6-9 % and of a
                                       lactic dry matter content, by weight of 15 % or more       2810 20  14-68         (2 )
                            b) Other, of a fat content, by weight :
                               ex 1 . Not exceeding 45 °/o :
                                           (aa) of a fat content, by weight, not exceeding 6*9 %
                                                and of lactic dry matter content, by weight of
                                                 15 °/o or more                                   2910 70   7-27         (*)
                                          (bb) of a fat content, by weight, exceeding 6-9 % but
                                                not exceeding 9*5 % and of a lactic dry matter
                                                content, by weight, of 15 % or more               2910 75  14-68         (2)
                                          ( cc) of a fat content, by weight, exceeding 9-5 % but
                                                not exceeding 21 % and of a lactic dry matter
                                                content, by weight, less than 15 %                2910 80   0-1342 i 1 )
                                                                                                               per kg
                                          ( dd) of a fat content, by weight, exceeding 21 % but
                                                not exceeding 39 %                                2910 85   0-2684 (')
                                                                                                               per kg
                                          (ee) of a fat content, by weight, exceeding 39 °/o      2910 90   0-4880 i1 )
                                                                                                               per kg
                                      2. Exceeding 45 %                                           3010 00   0-5612 (!)
                                                                                                               per kg
04.03       Butter :
            ex A. Of a fat content, by weight, not exceeding 85 °/o :
                     (I) of a fat content, by weight, of 62 °/o or more, but less than 78 °/o     3110 05
                          for exports to :
                          — Canada, Zone E (4), Mexico and Peurto Rico                                         52-90
                          — other destinations                                                                 75-60
 ---pagebreak---  No L 35 /38                             Official Journal of the European Communities                     8 . 2. 74
                                                                                                          Refund
    CCT                                                                                              (in u.a ./100 kg
   heading                                          Description of goods                      Code     net weight
     No                                                                                             unless otherwise
                                                                                                        indicated)
04.03               (II) of a fat content, by weight, of 78 % or more, but less than 80 %   3110 16
( cont'd )                 for exports to :
                          — Canada, Zone E (4), Mexico and Peurto Rico                                    66-60
                          — other destinations                                                            95-10
                   (III) of a fat content, by weight, of 80% or more, but less than 82%     3110 22
                          for exports to :                                                                68-30
                          — Canada, Zone E (4), Mexico and Peurto Rico                                    97-60 '
                          — other destinations
                   (IV) of a fat content, by weight, of 82 % or more                        3110 32
                          for exports to :
                          — Canada, Zone E (4), Mexico and Peurto Rico                                    70-00
                          — other destinations                                                          100-00
               B. Other, of a fat content, by weight :
                      (I) Not exceeding 99-5 %                                              3210 10
                          for exports to :                                                                70-00
                          — Canada, Zone E (4), Mexico and Peurto Rico                                  100-00
                          — other destinations
                     (II) Exceeding 99-5 %                                                  3210 20
                          for exports to :
                          — Canada, Zone E (4), Mexico and Peurto Rico                                    85-00
                          — other destinations                                                          132.00
04.04       Cheese and curd :
            ex A. Emmentaler and Gruyère, not grated or powdered :
                  II. Other                                                                 3800 00
                        for exports to :
                        — Zone D                                                                          15-00
                        — Zone E (4)                                                                      47-46
                        — Liechtenstein and Switzerland
                        — Austria                                                                        29-80
                        — other destinations                                                             57-46
           ex C. Blue-veined cheese, not grated or powdered, other than Roquefort :         4000 00
                  for exports to :
                  — Zone E (4)                                                                            35-00
                  — other destinations                                                                   47-42
               D. Processed cheese, not grated or powdered :
                  II. Other, of a fat content, by weight :
                        a) Not exceeding 36% and of a fat content, by weight, referred to
                            dry matter :
                            ex 1 . Not exceeding 48 % and of a content, by weight, referred
                                   to dry matter :                                          4410 10
                                   ( aa) Of 33 % or more but less than 38 %
                                         for exports to :
                                         — Zone D                                                          7-00
                                         — Switzerland                                                   14-00
                                         — other destinations                                            20-78
                                   (bb) Of 38 % or more but less than 43 % and of a fat
                                         content, by weight, referred to dry matter :       4410 20
                                         ( 11 ) Less than 20 %
                                                for exports to :
                                                — Zone D                                                   7-Û0
                                                — Switzerland                                            14-00
                                                — other destinations                                     20-78
 ---pagebreak--- 8 . 2 . 74             Official Journal of the European Communities                 No L 35/39
                                                                                        Refund
    CCT                                                                             (in u.a./ lOO kg
   heading                         Description of goods                      Code     net weight
     No                                                                            unless otherwise
                                                                                       indicated)
04.04                   (22) Of 20 % or more                               4410 30
(cont'd)
                               for exports to :
                               — Zone D                                                   9-30
                               — Switzerland                                             20-00
                               — other destinations                                      29-43
                 ( cc) Of 43 %> or more and of a fat content, by weight,
                        referred to dry matter :
                        ( 11 ) Less than 20 °/o                            4410 40
                               for exports to :
                               — Zone D                                                   7-00
                               — Switzerland                                             14-00
                               — other destinations                                      20-78
                        (22) Of 20 °/o or more but less than 40 %          4410 50
                               for exports to :
                               — Zone D                                                   9-30
                               — Switzerland                                             20-00
                               — other destinations                                      29-43
                       (33 ) Of 40 % or more                               4410 60
                               for exports to :
                               — Zone D                                                  12-70
                               — Switzerland                                            26-70
                               — other destinations                                      48-44
           ex 2. Exceeding 48 °/o and of a content, by weight, referred to
                 dry matter :
                 ( aa) Of 33 °/o or more but less than 38 °/o              4510 10
                       for exports to :
                       — Zone D                                                           7-00
                       — Switzerland                                                     14-00
                       — other destinations                                              20-78
                 ( bb) Of 38 °/o or more but less than 43 °/o              4510 20
                       for exports to :
                       — Zone D                                                           9-30
                       — Switzerland                                                    20-00
                       — other destinations                                             29-43
                 ( cc) Of 43 % or more but less than 46 %                  4510 30
                       for exports to :
                       — Zone D                                                         12-70
                       — Switzerland                                                    26-70
                       — other destinations                                             48-44
                 ( dd) Of 46% or more and of a fat content, by weight,
                       referred to dry matter :
                       ( 11 ) Less than 55 %                               4510 40
                               for exports to :
                               — Zone D                                                 12-70
                               — Switzerland                                            26-70
                                — other destinations                                    48-44
 ---pagebreak--- No L 35 /40                        Official Journal of the European Communities                               84 2. 74
                                                                                                             Refuftd
    CCT                                                                                                  (in u.a./lOO kg
  heading                                      Description of goods                               Code     net weight
    No                                                                                                  unless otherwise
                                                                                                            indicated)
04.04                                (22) Of 55 °/o or more                                     4510 50
(cont'd)
                                           for exports to :
                                           — Zone D                                                           14-70
                                           — Switzerland                                                      31-00
                                           — other destinations                                               56-05
                  b) Exceeding 36 °/o                                                           4610 00
                     for exports to :
                     — Zone D                                                                                 14-70
                     — Switzerland                                                                            31-00
                     — other destinations                                                                     56-05
            E. Other :
               I. Not grated or powdered, of a fat content, by weight, not exceeding
                  40 °/o and a water content, calculated by weight, of the not-fatty
                  matter :
                  ex a) Not exceeding 47 % :
                          ( 1 ) Grana, Parmigiano Reggiano                                      4710 11
                                for exports to :                                                              49-38
                                — Zone E (4)                                                                  64-38
                                — other destinations
                          (2) Fiore Sardo, Pecorino                                             4710 16
                                for exports to :                                                              69-38
                                — Zone E (4 )                                                                 79-38
                                — other destinations
                          (3) Other, of a fat content, by weight, referred to dry matter of
                                30 % or more                                                    4710 21
                                for exports to :                                                               49-38
                                — Zone E (4)                                                                   64-38
                                — other destinations
                       b) Exceeding 47 °l0 but not exceeding 72 °/o :
                          ex 1 . Cheddar, including Chester of a fat content, by weight,
                                  referred to dry matter of 48 °/o                              4810 30
                                  for exports to :
                                  — Zone D                                                                    15-00
                                  — Switzerland                                                               12-00
                                  — Zone E (4)                                                                33-00
                                  — other destinations                                                        53-59
                          ex 5 . Other, of a fat content, by weight, referred to dry matter :
                                   (aa) Less than 5 °/o and of a content, by weight referred to
                                          dry matter of 32 °/o or more                          5120 11       22-00
                                   (bb) Of 5 °/o or more but less than 19 °/o and of a content,
                                         by weight, referred to dry matter of 32 °/o or more    5120 15
                                          far exjports to :
                                         .— Zone E (4 )
                                          — other destinations                                                26-00
                                                                                                              31-00
                                   (cc) Of 19 %> or more but less than 39 % and of a water
                                         content, calculated by weight, of the non-fatty matter
                                         not exceeding 62 °/o                                   5120 21
                                         for exports to :
                                         — Zone E (4 )                                                        30-00
                                          — Switzerland                                                         1-00
                                         — other destinations                                                 41-89
 ---pagebreak--- 8 . 2 . 74   Official Journal of the European Communities                          No L 35/41
                                                                                        Refund
    CCT                                                                            (in u.a./100 kg
   heading              Description of goods                               Code
                                                                                     net weight
     No                                                                           unless otherwise
                                                                                      indicated)
04.04
(cont'd )
           ( dd) Of 39 %> or more :
                 ( 11 ) Asiago, Caciocavallo, Provolone, Ragusano        5120 31
                        for exports to :
                        — Zone E (4)                                                    42-38
                        — Switzerland                                                    100
                        — other destinations                                            54-38
                 (22) Danbo, Edam, Fontal, Fontina, Fynbo, Gouda,
                        Havarti, Maribo, Samsø, Tilsit                   5120 44
                        for exports to :
                        — Zone D                                                        13-00
                        — Zone E (4)                                                    3Ò-00
                        — Switzerland                                                    1-00
                        — other destinations                                            48-91
                 (33 ) Butterkäse, Esrom, Italico, Kernhem, Saint-Nec­
                        taire, Saint-Paulin, Taleggio                    5120 54
                        for exports to :
                        — Zone D                                                        13-00
                         — Zone E (4)                                                   30-00
                         — Switzerland                                                   1-00
                          — other destinations                                          42-28
                  (44) Cantal, Colby, Monterey                            5120 57
                        for exports to :
                        — Zone D "                                                      15-00
                        — Zone E (4)                                                    33-00
                        — Switzerland                                                    1-00
                        — other destinations                                            53-59
                  (55 ) Other, of a water content, calculated by weight,
                        of the non-fatty matter :                        5120 62
                        (aaa) Exceeding 47 °/o but not exceeding 52 °/o
                                for exports to :
                                — Zone E (4)                                            42-38
                                — Switzerland                                            1-00
                                — other destinations                                    <4-38
                         (bbb) Exceeding 52 % but not exceeding 62 °/o   5120 72
                                for exports to :
                                — Zone D                                                13-00
                                — Zone E (4)                                            30-00
                                — Switzerland                                             1-00
                                — other destinations                                    48-91
 ---pagebreak--- No L 35 /42                           Official Journal of the European Communities                              8 . 2. 74
                                                                                                                Refund
    CCT                                                                                                    (in u. a. /100 kg
  heading                                       Description of goods                                Code     net weight
     No                                                                                                   unless otherwise
                                                                                                              indicated)
04.04            II. Other :
(cont'd )
                 ex a) Grated or powdered, of a dry matter content, by weight, of 85 %
                         or more, of a fat content by weight exceeding 20 °/o and of a lactose
                         content by weight, less than 5 %                                         5310 00       4800
23.07      Sweetened forage ; other preparations of a kind used in animal feeding :
          ex B. Other, containing starch, glucose or glucose syrup falling within sub­
                 headings Nos 17.02 B and 17.05 B, or milk products, excluding special
                 compound feedingstuffs (3) :
                  I. Containing starch, or glucose or glucose syr»p :
                      a) Containing no starch or containing 10% or 1err by weight of
                         starch :
                         3 . Containing 50 % or more but less than 75 % by weight of milk
                             products and containing, by weight, of skimmed-milk powder
                             falling within subheading 04.02 A II b) 1
                              (aa) less than 30 %                                                 5700 11        —
                              (bb) 30 % or more but less than 40 %                                5700 21        3-20
                              (cc) 40 % or more but less than 50 %                                570031         4-20
                              (dd) 50 % or more but less than 60%                                 5700 40        5-20
                              (ee) 60 % or more but less than 70 %                                5700 50        6-20
                              (ff) 70 % or more                                                   5700 60        7-20
                         4. Containing 75 % or more by weight of milk products and con­
                             taining, by weight, of skimmed-milk powder railing within sub­
                             heading 04.02 A II b) 1                              .
                             (aa) less than 30%                                                   5800 11        —
                             (bb) 30% or more but less than 40 %                                 5800 21         3-20
                             (cc) 40 % or more but less than 50 %                                5800 30        4-20
                             ( dd) 50 % or more but less than 60 %                               5800 40        5-20
                             (ee) 60 % or more but less than 70 %                                5800 50        6-20
                             (ff) 70 % or more but less than 75 %                                5800 60        7-20
                             (gg) 75 % or more but less than 80 %                                5800 70        7-70
                             (hh) 80 % or more                                                   5800 80        8-20
                II. Containing no starch, glucose or glucose syrup, but containing milk
                     products, containing, by weight, slrimmed-milk powder falling within
                     subheading 04.02 A II b) 1 :
                     (a) 50 % or more but less than 60 %                                         5900 10        5-20
                     (b) 60 % or more but less than 70 %                                         5900 20        6-20
                     (c) 70% or more but less than 80 %                                          5900 30        7-20
                     (d) 80 % or more                                                          | 5900 40        8-20
 ---pagebreak---  8 . 2. 74                                     Official Journal of the European Communities                                           No L 35/43
(') The weight of added non-lactic matter and lactose should be disregarded for the purpose of calculating fat content.
    The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
    (a) the amount per kg shown , multiplied by the weight of milk and cream contained in 100 kg of product ;
    (b) a component calculated in accordance with the provisions of Ar tide 2 (3) Regulation (EEC) No 1098/68.
(*) The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
    (a) the amount per 100 kg shown and
    (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68 .
(') 'Special compound feedingstuffs' are feedingstuffs containing :
    (a) skimmed-milk powder,
    (b) fish meal and
     (c) active carbon or a mixture of tartazine yellow (E102) and patent blue V (E131) or cochienal red A (E124) or patent blue V (E131 ).
(4) Zone E = Territories of the United States of America on the American continent , including Hawaii .
N.B. : For the purposes of this Regulation 'countries near the Community' means : Zone D , Austria, Liechtenstein , Switzerland , Yugoslavia plus
         the destinations indicated in Article 2 of Regulation No 1041 /67/ EEC .
         Zones A, B , C, D and E are those defined in Regulation (EEC) No 1098/68 as amended (OJ No L 184, 29. 7. 1968 , p. 10).
 The weight of non-milk fat should be disregarded for the purposes of calculating fat content.