CELEX: 31984R2724
Language: en
Date: 1984-09-28 00:00:00
Title: Commission Regulation (EEC) No 2724/84 of 27 September 1984 fixing the export refunds on milk and milk products

No L 259/8                                Official Journal of the European Communities                            28 . 9 . 84
                                     COMMISSION REGULATION (EEC) No 2724/84
                                                       of 27 September 1984
                                  fixing the export refunds on milk and milk products
THE COMMISSION OF THE EUROPEAN                                       — the need to avoid disturbances on the Community
COMMUNITIES,                                                              market, and
                                                                     — the economic aspect of the proposed exports ;
Having regard to the Treaty establishing the European
Economic Community,
                                                                     Whereas Article 3(1 ) of Regulation (EEC) No 876/68
                                                                     provides that when prices within the Community are
                                                                     being determined account should be taken of the
Having regard to Council Regulation (EEC) No 804/68                  ruling prices which are most favourable for expor­
of 27 June 1968 on the common organization of the                    tation, and that when prices in international trade are
market in milk and milk products ('), as last amended                being determined particular account should be taken
by Regulation (EEC) No 1 557/84 (2), and in particular               of :
Article 17(4) thereof,
                                                                     (a) prices ruling on third country markets ;
Having regard to the opinion of the Monetary                         (b) the most favourable prices in third countries of
Committee,                                                                destination for third country imports ;
                                                                     (c) producer prices recorded in exporting third coun­
                                                                          tries, account being taken, where appropriate, of
Whereas Article 17 of Regulation (EEC) No 804/68                          subsidies granted by those countries ; and
provides that the difference between prices in inter­
national trade for the products listed in Article 1 of               (d) free-at-Community-frontier offer prices ;
that Regulation and prices for those products within
the Community may be covered by an export refund ;
                                                                     Whereas Article 4 of Regulation (EEC) No 876/68
                                                                     provides that the world market situation or the specific
Whereas Council Regulation (EEC) No 876/68 of 28                     requirements of certain markets may make it necessary
June 1968 laying down general rules for granting                     to vary the refund on the products listed in Article 1
export refunds on milk and milk products and criteria                of Regulation (EEC) No 804/68 according to desti­
for fixing the amount of such refunds (3), as amended                nation ;
by Regulation (EEC) No 2429/72 (4), provides that
when the refunds on the products listed in Article 1 of
Regulation (EEC) No 804/68 , exported in the natural                 Whereas Article 5 ( 1 ) of Regulation (EEC) No 876/68
state, are being fixed account must be taken of :                    provides that the list of products on which export
                                                                     refunds are granted and the amount of such refunds
                                                                     should be fixed at least once every four weeks ;
— the existing situation and the future trend with                   whereas the amount of the refund may, however,
     regard to prices and availabilities of milk and milk            remain at the same level for more than four weeks ;
     products on the Community market and prices for
     milk and milk products in international trade,
                                                                     Whereas Article 2 of Commission Regulation (EEC)
— marketing costs and the most favourable transport                  No 1098 / 68 of 27 July 1968 on detailed rules for the
     charges from Community markets to ports or other                application of export refunds on milk and milk
     points of export in the Community, as well as costs             products 0, as last amended by Regulation (EEC) No
     incurred in placing the goods on the market of the              2283/81 (6), provides that the refund on products
     country of destination,                                         falling within subheading 04.02 B is equal to the sum
— the aims of the common organization of the                         of two components, the first representing the quantity
     market in milk and milk products which are to                   of milk products and the second representing the
     ensure equilibrium and the natural development of               quantity of added sucrose ; whereas, however, the latter
     prices and trade on this market,                                component applies only if the added sucrose was
                                                                     produced from beet or cane harvested within the
                                                                     Community ;
(') OJ  No  L  148 , 28 . 6 . 1968 , p. 13 .
0   OJ  No  L  150,  6 . 6 . 1984, p. 6 .
0   OJ  No  L  155,  3 . 7 . 1968 , p. 1 .                           0 OJ No L 184, 29 . 7 . 1968 , p. 10 .
(4) OJ  No  L 264,   23 . 11 . 1972, p. 1 .                          (6) OJ No L 223, 8 . 8 . 1981 , p. 10 .
 ---pagebreak--- 28 . 9 . 84                           Official Journal of the European Communities                        No L 259/9
Whereas for the products falling within subheading              there will be no refund for these products which fall
04.02 B II a) or 04.02 B II b) 1 with a fat content not         within heading No 04.04 ;
exceeding 9,5 % by weight, the first component
referred to above is fixed for 100 kilograms of the             Whereas Commission Regulation (EEC) No 896/84 (2),
whole product ; whereas, for the other products falling         as amended by Regulation (EEC) No 11 61 /84 (3), laid
within subheading 04.02 B, this component is calcu­             down additional provisions concerning the granting of
lated by multiplying the basic amount by the milk               refunds on the change from one milk year to another ;
product content of the product in question ; whereas            whereas those provisions provide for different refunds
this basic amount is the refund on one kilogram of              according to the date of manufacture of the products ;
milk products contained in the product ;
                                                                Whereas it follows from applying these detailed rules
Whereas the second component is calculated by                   to the present situation on the market in milk and
multiplying the sucrose content of the product by the           milk products, and in particular to prices for these
basic amount of the refund valid on the day of expor­           products within the Community and on the world
tation for the products listed in Article 1 ( 1 ) (d) of        market, that the refund should be as set out in the
Council Regulation (EEC) No 1785/81 of 30 June                  Annex hereto ;
 1981 on the common organization of the markets in
the sugar sector (') ;                                          Whereas the measures provided for in this Regulation
                                                                are in accordance with the opinion of the Management
Whereas, if the refund system is to operate normally,           Committee for Milk and Milk Products,
refunds should be calculated on the following basis :
— in the case of currencies which are maintained in
     relation to each other at any given moment within          HAS ADOPTED THIS REGULATION :
     a band of 2,25 % , a rate of exchange based on
     their central rate, multiplied by the coefficient
                                                                                         Article 1
     provided for in Article 2b (2) of Regulation (EEC)
     No 974/71 , as last amended by Regulation (EEC)
     No 855 / 84,                                               1 . The export refunds referred to in Article 17 of
                                                                Regulation (EEC) No 804/68 on products exported in
— for other currencies, an exchange rate based on the           the natural state shall be as set out in the Annex
     arithmetic mean of the spot market rates of each of        hereto.
     these currencies recorded over a given period in
     relation to the Community currencies referred to           2. There shall be no refunds for exports to Zone E
     in the previous indent, and the aforesaid coeffi­          for products falling within heading Nos 04.01 , 04.02,
     cient ;                                                    04.03 and 23.07 of the Common Customs Tariff.
Whereas the level of refund for cheeses is calculated
for products intended for direct consumption ; whereas                                   Article 2
the cheese rinds and cheese wastes are not products
intended for this purpose ; whereas, to avoid any               This Regulation shall enter into force on 28
confusion in interpretation, it should be specified that        September 1984.
               This Regulation shall be binding in its entirety and directly applicable in all Member
               States .
               Done at Brussels, 27 September 1984.
                                                                         For the Commission
                                                                            Poul DALSAGER
                                                                      Member of the Commission
                                                                (2) OJ No L 91 , 1 . 4. 1984, p. 71 .
(') OJ No L 177, 1 . 7 . 1981 , p. 4.                           O OJ No L 112, 28 . 4. 1984, p. 12.
 ---pagebreak--- No L 259 / 10                         Official Journal of the European Communities                                 28 . 9 . 84
                                                             ANNEX
            to the Commission Regulation of 27 September 1984 fixing the export refunds on milk and
                                                          milk products
                                                                                                           Refund
    CCT
                                              Description                                  Code       (in ECU/ 100 kg
  heading
     No                                                                                                  net weight
                                                                                                 unless otherwise indicated)
04.01     Milk and cream, fresh, not concentrated or sweetened :
          ex A. Other than whey, of a fat content, by weight, not exceeding 6 % (') :
                  I. Yoghourt, kephir, curdled milk, buttermilk and other fermented
                      or acidified milk :
                      a) In immediate packings of a net capacity of two litres or less :
                         ( 1 ) Of a fat content, by weight, not exceeding 1,5 %          0110 05             6,76
                         (2) Of a fat content, by weight, exceeding 1,5 % but not
                               exceeding 3 %                                             0110 15             8,94
                         (3) Of a fat content, by weight, exceeding 3 %                  0110 20            10,85
                      b) Other :
                         ( 1 ) Of a fat content, by weight, not exceeding 1,5 %          0110 25             6,76
                         (2) Of a fat content, by weight, exceeding 1,5 % but not
                               exceeding 3 %                                             0110 35             8,94
                         (3) Of a fat content, by weight, exceeding 3 %                  0110 40            10,85
                 II . Other :
                      a) In immediate packings of a net capacity of two litres or less
                         and of a fat content, by weight :
                         1 . Not exceeding 4 % :
                              (aa) Of a fat content, by weight, not exceeding 1,5 %      0130 10             6,76
                              (bb) Of a fat content, by weight, exceeding 1,5 % but not
                                   exceeding 3 %                                         0130 22             8,94
                              (cc) Of a fat content, by weight, exceeding 3 %            0130 31            10,85
                         2. Exceeding 4 %                                                0140 00            12,12
                      b) Other, of a fat content, by weight :
                         1 . Not exceeding 4 % :
                              (aa) Of a fat content, by weight, not exceeding 1,5 %      0150 10             6,76
                              (bb) Of a fat content, by weight, exceeding 1,5 % but not
                                   exceeding 3 %                                         0150 21             8,94
                              (cc) Of a fat content, by weight, exceeding 3 %            0150 31            10,85
                         2. Exceeding 4 %                                                0160 00            12,12
 ---pagebreak--- 28 . 9 . 84                              Official Journal of the European Communities                         No L 259/ 11
                                                                                                            Refund
    CCT
                                                 Description                               Code        (in ECU/ 100 kg
  heading
     No
                                                                                                          net weight
                                                                                                  unless otherwise indicated)
04.01       ex B. Other, excluding whey, of a fat content, by weight (') :
(cont 'd)
                    ex     I. Exceeding 6 % but not exceeding 21 % :
I                              (a) Of a fat content, by weight, not exceeding 10 %       0200 05             14,68
                               (b) Of a fat content, by weight, exceeding 10 % but not
                                   exceeding 17 %                                        0200 1 1            20,93
                               (c) Of a fat content, by weight, exceeding 17%            0200 21             29,85
                         II. Exceeding 21 % but not exceeding 45 % :
                               (a) Of a fat content, by weight, not exceeding 35 %       0300 12             34,94
                               (b) Of a fat content, by weight, exceeding 35 % but not
                                   exceeding 39 %                                        0300 13             52,82
                               (c) Of a fat content, by weight, exceeding 39 %           0300 20             57,93
                        III . More than 45 % :
                               (a) Of a fat content, by weight, not exceeding 68 %       0400 11             67,83
                               (b) Of a fat content, by weight, exceeding 68 % but not
                                   exceeding 80 %                                        0400 22             94,91
                               (c) Of a fat content, by weight, exceeding 80 %           0400 30            110,23
                                                                                         l
04.02       Milk and cream, preserved, concentrated or sweetened :
            A. Not containing added sugar (2) :
                II. Milk and cream, in powder or granules :
                     a) In immediate packings of a net capacity of 2,5 kilograms or less
                        and of a fat content, by weight :
                        1 . Not exceeding 1 ,5 %                                         0620. 00            78,60
                        2. Exceeding 1,5 % but not exceeding 27 % :
                             (aa) Of a fat content, by weight, not exceeding 1 1 %       0720 00             78,60
                             (bb) Of a fat content, by weight, exceeding 1 1 % but not
                                   exceeding 1 7 %                                       0720 20             91,50
                             (cc) Of a fat content, by weight, exceeding 17 % but not
                                   exceeding 25 %                                        0720 30             95,28
                             (dd) Of a fat content, by weight, exceeding 25 %            0720 40            101,16
                        3. Exceeding 27 % but not exceeding 29 % :
                             (aa) Of a fat content, by weight, not exceeding 28 %        0820 20            101,81
                             (bb) Of a fat content, by weight, exceeding 28 %            0820 30            102,59
 ---pagebreak--- No L 259/ 12                    Official Journal of the European Communities                            28 . 9 . 84
                                                                                                Refund
   CCT
  heading                               Description                             Code       (in ECU/ 100 kg
    No                                                                                        net weight
                                                                                      unless otherwise indicated)
04.02           4. Exceeding 29 % :
(cont 'd)
                    (aa) Of a fat content, by weight, not exceeding 41 %      0920 10           103,62
                    (bb) Of a fat content, by weight, exceeding 41 % but not
                          exceeding 45 %                                      0920 30           110,03
                    (cc) Of a fat content, by weight, exceeding 45 % but not
                          exceeding 59 %                                      0920 40           111,19
                    (dd) Of a fat content, by weight, exceeding 59 % but not
                          exceeding 69 %                                      0920 50           118,05
                    (ee) Of a fat content, by weight, exceeding 69 % but not
                          exceeding 79 %                                      0920 60           123,07
                    (ff) Of a fat content, by weight, exceeding 79 %          0920 70           128,07
             b) Other, of a fat weight content :                              I
                1 . Not exceeding 1,5 %                                       1020 00            78,60
                2. Exceeding 1 ,5 % but not exceeding 27 % :
                    (aa) Of a fat content, by weight, not exceeding 1 1 %     1120 10            78,60
                    (bb) Of a fat content, by weight, exceeding 1 1 % but not
                          exceeding 1 7 %                                     1120 20            91,50
                    (cc) Of a fat content, by weight, exceeding 17 % but not
                          exceeding 25 %                                      1120 30            95,28
                    (dd) Of a fat content, by weight, exceeding 25 %          1120 40           101,16
                3 . Exceeding 27 % but not exceeding 29 % :
                    (aa) Of a fat content, by weight, not exceeding 28 %      1220 20           101,81
                    (bb) Of a fat content, by weight, exceeding 28 %          1220 30           102,59
                4. Exceeding 29 % :
                    (aa) Of a fat content, by weight, not exceeding 41 %      1320 10           103,62
                    (bb) Of a fat content, by weight, exceeding 41 % but not
                          exceeding 45 %                                      1320 30           110,03
                    (cc) Of a fat content, by weight, exceeding 45 % but not
                          exceeding 59 %                                      1320 40           111,19
                    (dd) Of a fat content, by weight, exceeding 59 % but not
                          exceeding 69 %                                      1320 50           118,05
I                   (ee) Of a fat content, by weight, exceeding 69 % but not
                          exceeding 79 %                                      1320 60           123,07
                    (ff) Of a fat content, by weight, exceeding 79 %          1320 70           128,07
 ---pagebreak--- 28 . 9 . 84                            Official Journal of the European Communities                        No L 259 / 13
                                                                                                         Refund
    CCT
                                               Description                              Code        (in ECU/ 100 kg
  heading
     No                                                                                                net weight
                                                                                               unless otherwise indicated)
04.02       III. Milk and cream, other than in powder or granules :
(cont'd)
                 a) In immediate packings of a net content of 2,5 kg or less and of a
                    fat content by weight not exceeding 11 % :
                     1 . Of a fat content, by weight, not exceeding 8,9 % and of a
                         non-fat lactic dry matter content :
                         (aa) Of less than 1 5 % and of a fat content :
                              ( 11 ) Not exceeding 3 % , by weight                    1420 12              —
                              (22) Exceeding 3 % , by weight                          1420 22             10,85
                         (bb) Of 1 5 % or more and of a fat content :                          l
                              ( 11 ) Not exceeding 3% , by weight                     1420 50             17,99
                              (22) Exceeding 3 % , by weight, but not exceeding 7,4 % 1420 60             21,51
                              (33) Exceeding 7,4 %                                    1 420 70            25,33
                    2. Other, of a non fat lactic dry matter content :                         l
                         (aa) Of less than 15 % , by weight                           1520 10             18,37
                         (bb) Of 1 5 % or more, by weight                             1 520 20            30,02
                 b) Other, of a fat content, by weight :                                       I
                    1 . Not exceeding 45% and of a non fat lactic dry matter
                         content :                                                             l
                         (aa) Of less than 1 5 % and of a fat content :                        I
                              ( 11 ) Not exceeding 3 % , by weight                    1620 70              —
                              (22) Exceeding 3 % , by weight, but not exceeding 8,9 % 1630 00             10,85
                              (33) Exceeding 8,9 % , by weight, but not exceeding
                                     11 %                                             1630 10             18,37
                              (44) Exceeding 1 1 %, by weight, but not exceeding 21 % 1630 20             22,58
                              (55) Exceeding 21 % , by weight, but not exceeding 39 % 1630 30             34,94
                              (66) Exceeding 39 %                                     1630 40             57,93
                         (bb) Of 1 5 % or more and of a fat content :                          I
                              ( 11 ) Not exceeding 3 % , by weight                    1630 50             17,99
                              (22) Exceeding 3 % , by weight, but not exceeding 7,4 % 1630 60             21,51
                              (33) Exceeding 7,4 % , by weight, but not exceeding
                                     8,9 %                                            1630 70             25,33
                              (44) Exceeding 8,9 %                                    1630 80             30,02
                    2. Exceeding 45 %                                                 1720 00             67,83
 ---pagebreak--- No L 259/ 14                          Official Journal of the European Communities                                 28 . 9 . 84
                                                                                                          Refund
   CCT
  heading                                      Description                               Code       (in ECU/ 100 kg
    No                                                                                                 net weight
                                                                                               unless otherwise indicated)
04.02     B. Containing added sugar :
(cont 'd)
                 I. Milk and cream, in powder or granules :
                    ex b) Other, excluding whey :
                          1 . In immediate packings of a net capacity of 2,5 kilo­
                               grams or less and of a fat content, by weight :
                               aa) Not exceeding 1,5 %                                 2220 00         0,7860 (4)
                                                                                                          per kg
                               bb) Exceeding 1,5 % but not exceeding 27 % :
                                    ( 11 ) Of a fat content, by weight, not exceeding
                                            11 %                                       2320 10         0,7860 (4)
                                                                                                          per kg
                                    (22) Of a fat content, by weight, exceeding 1 1 %
                                            but not exceeding 17%                     2320 20          0,91 50 (<)
                                                                                                          per kg
                                    (33) Of a fat content, by weight, exceeding 1 7 %
                                            but not exceeding 25 %                    2320 30          0,9528 (4)
                                                                                                         per kg
                                    (44) Of a fat content, by weight, exceeding 25 %  2320 40          1,01 16 H
                                                                                                         per kg
                              cc) Exceeding 27 % :
                                    ( 11 ) Of a fat content, by weight, not exceeding
                                           41 %                                       2420 10          1,0181 (4)
                                                                                                         per kg
                                    (22) Of a fat content, by weight, exceeding 41 %  2420 20          1,1003 (4)
                                                                                                         per kg
                          2. Other, of a fat content, by weight :
                              aa) Not exceeding 1,5 %                                 2520 00          0,7860 0
                                                                                                         per kg
                              bb) Exceeding 1,5 % but not exceeding 27 % :
                                   ( 11 ) Of a fat content, by weight, not exceeding
                                           11 %                                       2620 10          0,7860 0
                                                                                                         per kg
                                   (22) Of a fat content, by weight, exceeding 1 1 %
                                           but not exceeding 17 %                     2620 20          0,91 50 0
                                                                                                         per kg
                                   (33) Of a fat content, by weight, exceeding 17 %
                                           but not exceeding 25 %                     2620 30          0,9528 (4)
                                                                                                         per kg
                                   (44) Of a fat content, by weight, exceeding 25 %   2620 40          1,011 6 (4)
                                                                                                         per kg
                              cc) Exceeding 27 % :                                    \
                                   ( 11 ) Of a fat content, by weight, not exceeding
                                           41 %                                       2720 10          1,0181 (4)
                                                                                                         per kg
                                   (22) Of a fat content, by weight, exceeding 41 %   2720 20          1,1003 (4)
                                                                                                         per kg
 ---pagebreak--- 28 . 9 . 84                                Official Journal of the European Communities                              No L 259 / 15
                                                                                                                   Refund
    CCT
                                                     Description                                  Code       (in ECU/ 100 kg
  heading                                                                                                       net weight
     No
                                                                                                        unless otherwise indicated)
04.02          ex II . Milk and cream, excluding whey other than in powder or
(cont 'd)                granules :
                         ex a) In immediate packings of a net capacity of 2,5 kg or less
                                and of a fat content by weight not exceeding 9,5 % :
                                ( 1 ) Of a fat content, by weight, not exceeding 6,9 % and
                                      of a non fat lactic dry matter content :
                                      (aa) Of less than 1 5 % and of a fat content :
                                            ( 11 ) Not exceeding 3 % , by weight                2810 11             - n
                                                                                                                   per kg
                                            (22) Exceeding 3 % by weight                        2810 12          0,1085 0
                                                                                                                   per kg
                                      (bb) Of 1 5 % or more                                     2810 15           20,75 (*)
                                (2) Of a fat content, by weight, exceeding 6,9 % and of a
                                      non fat lactic dry matter content, by weight, of 15 %
                                      or   more                                                 2810 20           31,40 0
                             b) Other, of a fat content, by weight :
                                ex 1 . Not exceeding 45 % :
                                          (aa) Of a fat content, by weight, not exceeding
                                                 6,9 % and of a non fat lactic dry matter
                                                 content, by weight, of 1 5 % or more           2910 70           20,75 0
                                          (bb) Of a fat content, by weight, exceeding 6,9 %
                                                 but not exceeding 21 % and of a non fat lactic
                                                 dry matter content, by weight, of 15 % or
                                                 more                                           2910 76           31,40 0
                                          (cc) Of a fat content by weight, exceeding 9,5 %
                                                 but not exceeding 21 % and of a non fat lactic
                                                 dry matter content, by weight, less than 15 %  2910 80          0,1964 («)
                                                                                                                   per kg
                                          (dd) Of a fat content, by weight, exceeding 21 %
                                                 but not exceeding 39 %                         2910 85          0,3494 (4)
                                                                                                                   per kg
                                          (ee) Of a fat content, by weight, exceeding 39 %      2910 90          0,5793 (<)
                                                                                                                   per kg
                                      2. Exceeding 45 %                                         3010 00          0,6783 (4)
                                                                                                                   per kg
04.03       Butter :
            ex A. Of a fat content, by weight, not exceeding 85 % :
                      (I) Of a fat content, by weight, of 62 % or more, but less than
                          78 %                                                                  3110 03           94,69 ( 10)
                     (II) Of a fat content, by weight, of 78 % or more but less than
                          80 %                                                                  3110 16         1 19,12 0°)
 ---pagebreak--- No L 259 / 16                         Official Journal of the European Communities                                 28 . 9: 84
                                                                                                          Refund
   CCT
  heading                                     Description                                Code       (in ECU/ 100 kg
    No                                                                                                 net weight
                                                                                               unless otherwise indicated)
04.03            (III) Of a fat content, by weight, of 80 % or more, but less than
(cont 'd)               82 %                                                           3110 22         122,18 (l0)
                 (IV) Of a fat content, by weight, of 82 % or more                     3110 32         125,23 ( l0)
              B. Other, of a fat content, by weight :
                  (I) Not exceeding 99,5 %                                             3210 10         1 25,23 ( l0)
                 (II) Exceeding 99,5 %                                                 3210 20         181,00 (l0) (")
04.04     Cheese and curd (^ :
          ex A. Emmentaler and Gruyere, not grated or powdered :
                  (I) Pieces packed in vacuum or in inert gas, of a net weight of less
                       than 7,5 kg                                                     3800 40
                       For exports to :
                       — Zone D, Ceuta, Melilla and Andorra                                                62,28
                       — Zone E
                       — Canada
                       — Norway and Finland                                                                32,00
                       — Liechtenstein and Switzerland
                       — Austria
                       — Other destinations                                                              134,81
                 (II) Other                                                            3800 60
                       For exports to :
                       — Zone D, Ceuta, Melilla and Andorra                                                62,28
                       — Zone E
                       — Canada
                       — Norway and Finland                                                                32,00
                       — Liechtenstein and Switzerland
                       — Austria
                       — Other destinations                                                              134,81
          ex C. Blue-veined cheese, not grated or powdered, other than Roquefort       4000 00
                 for exports to :
                 — Austria
                 — Zone D, Ceuta, Melilla and Andorra                                                      85,06
                 — Zone E
                 — Canada
                 — Norway and Finland                                                                      26,50
                 — Australia                                                                               25,78
                 — Other destinations                                                                    109,29
              D. Processed cheese, not grated or powdered, of a fat content, by
                 weight :
                  I. Not exceeding 36 % and of a fat content, by weight, in the dry
                      matter :
                      ex a) Not exceeding 48 % and of a dry matter content, by
                             weight :
                             ( l)-Of 27% or more but less than 33%                     4410 05
                                  for exports to :
                                  — Austria
                                  — Zone D, Ceuta, Melilla and Andorra                                      7,74
                                  — Zone E
                                  — Canada
                                  — Norway and Finland                                                      4,00
                                  — Switzerland
                                  — Other destinations                                                     21,52
 ---pagebreak--- 28 . 9 . 84         Official Journal of the European Communities                          No L 259 / 17
                                                                                        Refund
    CCT
                            Description                                 Code       (in ECU/ 100 kg
  heading                                                                             net weight
     No
                                                                              unless otherwise indicated)
04.04       (2) Of 33 % or more but less than 38 %                    4410 10
(cont 'd)       for exports to :
                — Austria
                — Zone D, Ceuta, Melilla and Andorra                                     17,50
                — Zone E
                — Canada
                — Norway and Finland                                                     10,00
                — Switzerland
                — Other destinations                                                     41,83
            (3) Of 38 % or more but less than 43 % and of a fat
                content, by weight, in the dry matter :
                (aa) Less than 20 %                                   4410 20
                     for exports to :
                     — Austria
                     — Zone D, Ceuta, Melilla and Andorra                                17,50
                     — Zone E
                     — Canada
                     — Norway and Finland                                                10,00
                     — Switzerland
                     — Other destinations                                                41,83
                (bb) Of 20 % or more                                  4410 30
                     for exports to :
                     — Austria                                      4
                     — Zone D, Ceuta, Melilla and Andorra                                25,77
                     — Zone E
                     — Canada
                     — Norway and Finland                                                14,50
                     — Switzerland
                     — Other destinations                                                60,40
            (4) Of 43 % or more and of a fat content, by weight, in
                the dry matter :
                (aa) Less than 20 %                                   4410 40
                     for exports to :
                     — Austria
                     — Zone D, Ceuta, Melilla and Andorra                                17,50
                     — Zone E
                     — Canada
                     — Norway and Finland                                                10,00
                     — Switzerland
                     — Other destinations                                                41,83
                (bb) Of 20 % or more but less than 40 %               4410 50
                     for exports to :
                     — Austria
                     — Zone D, Ceuta, Melilla and Andorra                                25,77
                     — Zone E
                     — Canada
                     — Norway and Finland                                                14,50
                     — Switzerland
                     — Other destinations                                                60,40
                (cc) Of 40 % or more                                  4410 60
                     for exports to :
                     — Austria
                     — Zone D, Ceuta, Melilla and Andorra                                37,54
                     — Zone E
                     — Canada
                     — Norway and Finland                                                21,50
                     — Switzerland
                     — Other destinations                                                88,74
 ---pagebreak--- No L 259 / 18                     Official Journal of the European Communities                            28 . 9 . 84
                                                                                                  Refund
   CCT
                                                                                  Code       (in ECU/ 100 kg
  heading                                 Description                                           net weight
    No
                                                                                        unless otherwise indicated)
04.04             ex b) Exceeding 48 % and of a dry matter content, by weight :
(cont 'd)                (1 ) Of 33 % or more but less than 38 %                4510 10
                              for exports to :
                              — Austria
                              — Zone D, Ceuta, Melilla and Andorra                                 17,50
                              — Zone E
                              — Canada
                              — Norway and Finland                                                 10,00
                              — Switzerland
                              — Other destinations                                                 41,83
                        (2) Of 38 % or more but less than 43 %                  4510 20
                              for exports to :
                              — Austria
                              — Zone D, Ceuta, Melilla and Andorra                                 25,77
                              — Zone E
                              — Canada
                              — Norway and Finland                                                 14,50
                              — Switzerland
                              — Other destinations                                                 60,40
                        (3) Of 43 % or more but less than 46 %                  4510 30
                              for exports to :
                              — Austria
                              — Zone D, Ceuta, Melilla and Andorra                                 37,54
                              — Zone E
                              — Canada
                              — Norway and Finland                                                 21,50
                              — Switzerland
                              — Other destinations                                                 88,74
                        (4) Of 46 % or more and of a fat content, by weight, in
                              the dry matter :
                              (aa) Less than 55 %                               4510 40
                                   for exports to :
                                   — Austria
                                   — Zone D, Ceuta, Melilla and Andorra                            37,54
                                   — Zone E
                                   — Canada
                                   — Norway and Finland                                            21,50
                                   — Switzerland
                                   — Other destinations                                            88,74
                              (bb) Of 55 % or more                              4510 50
                                   for exports to :
                                   — Austria
                                   — Zone D, Ceuta, Melilla and Andorra                            44,54
                                   — Zone E
                                   — Canada
                                   — Norway and Finland                                            25,50
                                   — Switzerland
                                   — Other destinations                                           105,28
              II. Exceeding 36 %                                                4610 00
                  for exports to :
                  — Austria
                  — Zone D, Ceuta, Melilla and Andorra                                             44,54
                  — Zone E
                  — Canada
                  — Norway and Finland                                                             25,50
                  — Switzerland
                  — Other destinations                                                            105,28
 ---pagebreak--- 28 . 9 . 84                         Official Journal of the European Communities                          No L 259/ 19
                                                                                                        Refund
    CCT
                                                                                        Code       (in ECU/ 100 kg
  heading                                   Description                                               net weight
     No
                                                                                              unless otherwise indicated)
04.04       E. Other :
(cont'd)
                I. Not grated or powdered, of a fat content, by weight, not exceed­
                   ing 40 % and a water content, calculated by weight, of the non­
                   fatty matter :
                   ex a) Not exceeding 47 % :
                          ( 1 ) Grana Padano, Parmigiano Reggiano                     4710 11
                                for exports to :
                                — Zone D, Ceuta, Melilla and Andorra                                    130,00
                                — Zone E                                                                110,00
                                — Canada                                                                 80,00
                                — Norway and Finland                                                     40,00
                                — Switzerland                                                            90,00
                                — Other destinations                                                    173,67
                          (2) Fiore Sardo and Pecorino manufactured exclusively
                                from sheep milk                                       4710 17
                                for exports to :
                                — Zone D, Ceuta, Melilla and Andorra                                    150,00
                                — Zone E                                                                160,00
                                — Canada                                                                102,52
                                — Norway and Finland                                                     60,00
                                — Switzerland                                                           105,03
                                — Other destinations                                                    200,79
                          (3) Other (excluding cheeses produced from whey), of a fat
                                content, by weight, in the dry matter of 30 % or more 4710 22
                                for exports to :                                      ||
                                — Zone D, Ceuta, Melilla and Andorra                                    100,00
                                — Zone E                                                                 50,00
                                — Canada                                                                 50,00
                                — Norway and Finland                                                     29,00
                                — Switzerland                                                            60,00
                                — Other destinations                                                    125,21
                       b) Exceeding 47 % but not exceeding 72 % :
                          ex 1 . Cheddar of a fat content, by weight, in the dry
                                   matter of 48 % or more                             4850 00
                                   for exports to :
                                   — Austria
                                   — Zone D, Ceuta, Melilla and Andorra                                  52.49
                                   — Zone E
                                   — Canada
                                   — Norway and Finland                                                  27.50
                                   — Australia                                                           32,27
                                   — Switzerland
                                   — Other destinations                                                 113,66
                          ex 2. Other, of a fat content, by weight, in the dry
                                   matter Q :
                                   (aa) Less than 5 % and of a content, by weight, in
                                        the dry matter of 32 % or more (excluding
                                        cheeses produced from whey)                   5120 12
                                        for exports to :
                                        — Austria
                                        — Zone D, Ceuta, Melilla and Andorra                             33,69
                                        — Zone E
                                        — Canada
                                        — Norway and Finland                                             13,50
                                        — Switzerland
                                        — Other destinations                                             71,09
 ---pagebreak--- No L 259 /20  Official Journal of the European Communities                                    28 . 9 . 84
                                                                                      Refund
   CCT
  heading                Description                                  Code       (in ECU/ 100 kg
    No                                                                              net weight
                                                                            unless otherwise indicated)
04.04        (bb) Of 5 % or more but less than 19 % and of a
(cont 'd)         content, by weight, in the dry matter of 32 %
                  or more (excluding cheeses produced from
                  whey)                                             5120 16
                  for exports to :
                  — Austria
                  — Zone D, Ceuta, Melilla and Andorra                                  37,61
                  — Zone E
                  — Canada
                  — Norway and Finland                                                  20,00
                  — Switzerland
                  — Other destinations                                                 93,92
             (cc) Of 19 % or more but less than 39 % and of a
                  water content, calculated by weight, of the
                  non-fatty matter not exceeding 62 % (exclu­
                  ding cheeses produced from whey)                  5120 22
                  for exports to :
                  — Austria
                  — Zone D, Ceuta, Mdilla and Andorra                                  43,35
                  — Zone E
                  — Canada
                  — Norway and Finland                                                 24,00
                  — Switzerland
                  — Other destinations                                                105,02
             (dd) Of 39 % or more :
                  ( 11 ) Asiago, Caciocavallo, Montasio, Provolone,
                         Ragusano                                   5120 31
                         for exports to :
                         — Zone D , Ceuta, Melilla and Andorra                         88,00
                         — Zone E                                                     110,00
                         — Canada                                                      80,00
                         — Norway and Finland                                          35,00
                         — Switzerland                                                 42,66
                         — Other destinations                                         144,46
                  (22) Danbo, Edam, Fontal, Fontina, Fynbo,
                         Gouda, Havarti, Maribo, Sams0, Tilsit      5120 44
                         for exports to :
                         — Austria
                         — Zone D , Ceuta, Melilla and Andorra                         85,02
                         — Zone E
                         — Canada
                         — Norway and Finland                                          27,50
                         — Australia                                                   32,61
                         — Switzerland
                         — Other destinations                                         116,72
                  (33) Butterkase , Esrom , Italico, Kernhem ,
                         Saint-Nectaire, Saint-Paulin, Taleggio     5120 54
                         for exports to :
                         — Austria
                         — Zone D, Ceuta, Melilla and Andorra                          85,02
                         — Zone E
                         — Canada
                         — Norway and Finland                                          24,00
                         — Switzerland
                         — Other destinations                                         100,88
 ---pagebreak--- 28 . 9 . 84 Official Journal of the European Communities                             No L 259/ 21
                                                                                   Refund
    CCT
                    Description                                    Code       (in ECU/ 100 kg
  heading
     No
                                                                                 net weight
                                                                         unless otherwise indicated)
04.04          (44) Cantal, Cheshire, Wensleydale, Lanca­
(cont'd)             shire, Double Gloucester, Blarney           5120 58
                     for exports to :
                     — Austria
                     — Zone D, Ceuta, Melilla and Andorra                           52,49
                    — Zone E
                    — Canada
                    — Norway and Finland                                            28,00
                    — Australia                                                     31,93
                    — Switzerland
                    — Other destinations                                           116,04
               (55) Salted ricotta, of a fat content, by weight,
                     of 30 % or more                             I
                    (aaa) Manufactured exclusively from sheep
                           milk                                  5120 60
                           for exports to :
                           — Zone E
                           — Canada
                           — Norway and Finland                                     10,00
                           — Other destinations                                     40,11
                    (bbb) Other                                  512065
                           for exports to :
                           — Zone E
                           — Canada
                           — Norway and Finland                                      7,37
                           — Other destinations                                     40,11
               (66) Feta                                         5120 82
                    for exports to :
                    — Zone D, Ceuta, Melilla and Andorra                            39,04
                    — Zone E
                    — Canada
                    — Norway and Finland                                            21,50
                    — Switzerland
                    — Jordan, Iraq, Iran, the Arabian Penin­
                         sula   and   Mediterranean    countries
                         except Zone D                                              93,84
                    — Other destinations                                            91,43
               (77) Colby, Monterey                              5120 83
                     for exports to :
                    — Austria
                    — Zone D, Ceuta , Melilla and Andorra                           52,49
                    — Zone E
                    — Canada
                    — Norway and Finland                                            28,00
                    — Australia                                                     31,93
                    — Switzerland
                    — Other destinations                                           116,04
               (88) Kefalotyrri, Kefalograviera and Kasseri ,
                    manufactured exclusively from sheep's
                    and/or goats' milk                           5120 84
                    for exports to :
                    — Zone D, Ceuta, Melilla and Andorra                            88,00
                    — Zone E                                                       110,00
                    — Canada                                                        80,00
                    — Norway and Finland                                            35,00
                    — Switzerland                                                   42,66
                    — Other destinations                                           144,46
 ---pagebreak--- No L 259/22                Official Journal of the European Communities                                   28 . 9 . 84
                                                                                                  Refund
   CCT
                                     Description                                  Code       (in ECU/ 100 kg
  heading
    No                                                                                          net weight
                                                                                        unless otherwise indicated)
04.04                            (99) Other (excluding cheeses produced from
(cont'd)                              whey), of a water content, calculated by
                                      weight, of the non-fatty matter :
                                      (aaa) Exceeding 47 % but not exceeding
                                            52 %                                5120 87
                                            for exports to :
                                            — Austria
                                            — Zone     D,    Ceuta, Melilla and
                                                Andorra                                            52,49
                                            — Zone E
                                            — Canada
                                            — Norway and Finland                                   28,00
                                            — Australia                                            31,93
                                            — Switzerland
                                            — Other destinations                                  116,04
                                      (bbb) Exceeding 52 % but not exceeding
                                            62%                                 5120 92
                                            for exports to :
                                            — Austria
                                            — Zone     D,    Ceuta, Melilla and
                                                Andorra                                            85,02
                                            — Zone E
                                            — Canada
                                            — Norway and Finland                                   27,50
                                            — Australia                                            32,61
                                            — Switzerland
                                            — Other destinations                                  116,72
            ex c) Exceeding 72 % (excluding cheeses produced from
                  whey) (T) :
                  1 . In immediate packings of a net capacity not exceeding
                      500 grams :
                      (aa) Cottage cheese of a fat content, by weight in the
                           dry matter, not exceeding 25 %                       5121 11
                           For exports to :
                           — Austria
                           — Zone D, Ceuta, Melilla and Andorra
                           — Zone E
                           — Canada
                           — Norway and Finland                                                     4,00
                           — Switzerland and Liechtenstein
                           — Other destinations                                                    21,45
                      (bb) Cream cheese of a water content, calculated by
                           weight, of the non-fatty matter, exceeding 77 %
                           but not exceeding 82 % and of a fat content, by
                           weight in the dry matter :
                           ( 11 ) Of 60 % or more but less than 69 %            5121 20
                                   For exports to :
                                   — Austria
                                   — Zone D , Ceuta, Melilla and Andorra
                                   — Zone E
                                   — Canada
                                   — Norway and Finland                                             7,50
                                   — Switzerland and Liechtenstein
                                   — Other destinations                                            28,48
 ---pagebreak--- 28 . 9 . 84                         Official Journal of the European Communities                           No L 259/ 23
                                                                                                         Refund
    CCT
                                              Description                                Code       (in ECU/ 100 kg
  heading
     No
                                                                                                       net weight
                                                                                               unless otherwise indicated)
04.04                                (22) Of 69 % or more                              5121 30
(cont 'd)                                  For exports to :
                                           — Austria
                                           — Zone D, Ceuta, Melilla and Andorra
                                           — Zone E
                                           — Canada
                                           — Norway and Finland                                            9,50
                                           — Switzerland and Liechtenstein
                                           — Other destinations                                           34,15
                               (cc) Other                                              5121 40             —
                           2. Other :
                               (aa) Cottage cheese of a fat content, by weight in the
                                     dry matter, not exceeding 25 %                     512151
                                     For exports to :                                  ||
                                    — Austria
                                    — Zone D, Ceuta, Melilla and Andorra
                                    — Zone E
                                    — Canada
                                    — Norway and Finland                                                   4,00
                                    — Switzerland and Liechtenstein '
                                    — Other destinations                                                  21,45
                              (bb) Cream cheese of a water content, calculated by
                                    weight of the non-fatty matter, exceeding 77 %
                                    but not exceeding 82 % and of a fat content, by
                                    weight in the dry matter :
                                    ( 11 ) Of 60 % or more but less than 69 %          5121 60
                                           For exports to :
                                           — Austria
                                           — Zone D, Ceuta, Melilla and Andorra
                                           — Zone E
                                           — Canada
                                           — Norway and Finland                                            7,50
                                           — Switzerland and Liechtenstein
                                           — Other destinations                                           28,48
                                    (22) Of 69 % or more                               5121 70
                                           For exports to :
                                           — Austria
                                           — Zone D, Ceuta, Melilla and Andorra
                                           — Zone E
                                           — Canada
                                           — Norway and Finland                                            9,50
                                           — Switzerland and Liechtenstein
                                           — Other destinations                                          34,15
                              (cc) Other                                               5121 80             —
            ex II . Other (excluding cheeses produced from whey) :
                    ex a) Grated or powdered of a fat content, by weight, exceeding
                          20 % , of a lactose content, by weight, less than 5 % and of
                          a dry matter content, by weight :
 ---pagebreak--- No L 259/24                            Official Journal of the European Communities                             28 . 9 . 84
    CCT                                                                                                 Refund
  heading                                      Description                              Code       (in ECU/ 100 kg
     No                                                                                               net weight
                                                                                              unless otherwise indicated)
04.04                        ( 1 ) Of 60 % or more but less than 80 %                 £310 05
(cont'd)                           For exports to :
                                   — Zone E
                                   — Canada
                                   — Norway and Finland                                                   15,50
                                   — Other destinations                                                  64,19
                             (2) Of 80 % or more but less than 85 %                   5310 11
                                   For exports to :
                                   — Zone E
                                   — Canada
                                   — Norway and Finland                                                  20,50
                                   — Other destinations                                                  85,58
                             (3) Of 85 % or more but less than 95 %                   5310 22
                                   For exports to :
                                   — Zone E
                                   — Canada
                                   — Norway and Finland                                                  22,00
                                   — Other destinations                                                  90,93
\
                             (4) Of 95 % or more                                      5310 31
                                   For exports to :
                                   — Zone E
                                   — Canada
                                   — Norway and Finland                                                 24,50
                                   — Other destinations                                                 101,62
23.07     Sweetened forage ; other preparations of a kind used in animal feeding :
          ex B. Other, containing starch, glucose or glucose syrup, maltodextrine or
                maltodextrine syrup falling within subheadings 17.02 B and 21.07 F
                II, or milk products, excluding special compound feedingstuffs (9) :
                 I. Containing starch, or glucose or glucose syrup, or maltodextrine
                    or maltodextrine syrup falling within subheadings 17.02 B and
                    21.07 F II :
                    a) Containing no starch or containing 10 % or less, by weight, of
                       starch :
                       (3) Containing 50 % or more but less than 75 % , by weight,
                           of milk products of which content of milk in powder or
                           granules (excluding whey), by weight, is (8) :
                           (aa) Less than 30 %                                        5700 13
                           (bb) 30 % or more but less than 40 %                       5700 23            25,15
                           (cc) 40 % or more but less than 50 %                       5700 33            33,01
                           (dd) 50 % or more but less than 60 %                       5700 42            40,87
                           (ee) 60 % or more but less than 70 %                       5700 52            48,73
                           (ff) 70 % or more                                          5700 62            56,60
 ---pagebreak--- 28 . 9 . 84                     Official Journal of the European Communities                         No L 259/ 25
                                                                                                   Refund
    CCT
                                        Description                                Code       (in ECU/ 100 kg
  heading
     No                                                                                          net weight
                                                                                         unless otherwise indicated)
23.07               (4) Containing 75 % or more, by weight, of milk products, of
(cont 'd)               which content of milk in powder or granules (excluding
                        whey), by weight, is (8) :
                        (aa) Less than 30 %                                      5800 13
                        (bb) 30 % or more but less than 40 %                     5800 23            25,15
                        (cc) 40 % or more but less than 50 %                     5800 32            33,01
                        (dd) 50 % or more but less than 60 %                     5800 42            40,87
                        (ee) 60 % or more but less than 70 %                     5800 52            48,73
                        (ff) 70 % or more but less than 75 %                     5800 62            56,60
                        (gg) 75 % or more but less than 80 %                     5800 72            60,53
                        (hh) 80 % or more                                        5800 82            64,46
            II. Containing no starch, glucose or glucose syrup, maltodextrine or
                maltodextrine syrup falling within subheadings 17.02 B and 21.07
                F II, but containing milk products of which content of milk in
                powder or granules excluding whey), by weight, is (8) :
                (a) 50 % or more but ^ss than 60 %                               5900 12            40,87
                (b) 60 % or more but les; than 70 %                              5900 22            48,73
                (c) 70 % or more but less than 80 %                              5900 32            56,60
                (d) 80 % or more                                                 5900 42            64,46
 ---pagebreak---  No L 259/26                               Official Journal of the European Communities                                     28 . 9 . 84
  (') When the product falling within this subheading is a mixture containing added whey and/or added lactose, no export refund
        shall be granted .
       When completing customs formalities, the applicant shall state on the declaration provided for this purpose, whether or not
        whey and/or lactose have been added to the product.
   (2) The weight of the added non-lactic matter and/or added whey and/or added lactose shall not be taken into account for the
        purpose of calculation of the fat content by weight. When the product falling within this subheading is a mixture containing
        added whey and/or added lactose, the added whey and/or added lactose shall not be taken into account in the calculation of
        the amount of refund .
        When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
        — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
            and, in particular,
       — the lactose content of the added whey.
  (4) The weight of added non-lactic matter and/or added whey and/or added lactose shall not be taken into account for the
        purpose of calculating the fat content, by weight.
       The refund per 100 kg of product falling within this subheading shall be equal to the sum of the following components :
       (a) the amount per kilogram shown, multiplied by the weight of the lactic part contained in 100 kg of product ; however,
            where whey and/or lactose have been added to the product, the amount per kilogram shown shall be multiplied by the
            weight of lactic part excluding the weight of added whey and/or added lactose, contained in 100 kg of product ;
       (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68 .
        When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
        — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
            and, in particular,
       — the lactose content of the added whey.
  (*) The refund on 100 kg of product falling within this subheading is equal to the sum of the following elements :
       (a) the amount per 100 kg shown ; however, where whey and/or lactose have been added to the product, the amount per 100
            kg shown shall be :
           — multiplied by the weight of the lactic part other than the added whey and/or added lactose contained in 100 kg of
                product, and then
           — divided by the weight of the lactic part contained in 100 kg of product ;
       (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68.
       When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
       — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
            and, in particular,
       — the lactose content of the added whey .
  0 No refund shall be paid in respect of exported cheese of which the free-at-frontier price, before application of the refund and
        the monetary compensatory amount, in the exporting Member State, is less than 140 ECU per 100 kilograms. This limitation
        to 140 ECU per 100 kilograms does not apply to cheeses falling within subheading 04.04 E I ex c) of the Common Customs
        Tariff.
  O In the case of cheeses presented in containers which also contain conserving liquid, in particular brine, the refund is granted
       on the net weight, the weight of the liquid being deducted.
  (8) When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
       — the skimmed-milk powder content, by weight,
       — the content by weight of the added whey and/or lactose, and
       — the lactose content of the added whey
       per 100 kg of finished product.
 (') 'Special compound feedingstuffs' are compound feedingstuffs containing skimmed-milk powder and fish meal and/or more
       than 9 g of iron and/or more than 1,2 g of copper in 100 kg of product.
(I0) Amount applicable only in the cases indicated in Article 10 (3) to (5) of Regulation (EEC) No 2729/81 .
(") The amount of the refund indicated is also applicable to ghee exported in accordance with the provisions of Regulation (EEC)
       No 2278 / 84 .
N.B. : — Zones A, B, C, D and E are those defined in Regulation (EEC) No 1098/68, as last amended by Regulation (EEC) No
              2283 / 81 .
          — ' Countries of the Arabian Peninsula' are to be understood in the sense of this Regulation as the following countries situ­
              ated in the Arabian Peninsula and the territories there connected : Saudi Arabia, Bahrain, Qatar, Kuwait, Sultanate of
              Oman, Union of Arab Emirates (Abu Dhabi, Dubai, Sharjah, Ajman, Umm al Qawain, Fujairah, Ras al Khaimah),
              Yemen Arab Republic (Yemen North) and People's Democratic Republic of Yemen (Yemen South).
The weight of non-milk fat should be disregarded for the purposes of calculating fet-content, by weight.