CELEX: 31986R2513
Language: en
Date: 1986-08-05 00:00:00
Title: Commission Regulation (EEC) No 2513/86 of 5 August 1986 establishing unit values for the determination of the customs value of certain perishable goods

7. 8 . 86                              Official Journal of the European Communities                              No L 221 /9
                                   COMMISSION REGULATION (EEC) No 2513/86
                                                     of 5 August 1986
                establishing unit values for the determination of the customs value of certain
                                                      perishable goods
THE COMMISSION OF THE EUROPEAN COMMUNITIES,                      cated to the Commission in accordance with Article 1 (2)
                                                                 of that Regulation is that the unit values set out in the
Having regard to the Treaty establishing the European            Annex to this Regulation should be established in regard
Economic Community,
                                                                 to the products in question,
Having regard to the Act of Accession of Spain and
Portugal,
Having regard to Commission Regulation (EEC) No                  HAS ADOPTED THIS REGULATION :
1577/81 of 12 June 1981 establishing a system of simpli­
fied procedures for the determination of the customs
value of certain perishable goods ('), as last amended by                                Article 1
Regulation (EEC) No 3502/85 (2), and in particular Article
1 thereof,                                                       The unit values provided for in Article 1 (1 ) of Regulation
Whereas Article 1 of Regulation (EEC) No 1577/81                 (EEC) No 1577/81 are hereby established as set out in the
                                                                 table in the Annex hereto .
provides that the Commission shall periodically establish
unit values for the products referred to in the classifica­
tion in the Annex ;                                                                      Article 2
Whereas the result of applying the rules and criteria laid
down in that same Regulation to the elements communi­            This Regulation shall enter into force on 8 August 1986.
                This Regulation shall be binding in its entirety and directly applicable in all Member
                States .
                Done at Brussels, 5 August 1986.
                                                                          For the Commission
                                                                             Nicolas MOSAR
                                                                      Member of the Commission
(') OJ No L 154, 13 . 6. 1981 , p. 26.
(2) OJ No L 335, 13. 12. 1985, p. 9.
 ---pagebreak---   No L 221 / 10                                     Official Journal of the European Communities                                                           7. 8 . 86
                                                                           ANNEX
                              CCT                                                                     Amount of unit values per 100 kg net
            NIMEXE
    Code                    heading                 Description
              code
                               No                                         ECU     Bfrs/Lfrs    Dkr      DM        FF       Dr      £ Irl     Lit      F1        £
  1.10       07.01-13
             07.01-15       07.01 A II  New potatoes                       23,54    1034      187,79     50,60  161,51     3184    16,70    34701     56,96   15,01
  1.12   ex 07.01-21 1
                        ex 07.01 B I    Broccoli                           53,43    2345      425,70   113,66   367,20     7307    38,15    78047   128,14    35,31
         ex 07.01-22 J
  1.14       07.01-23       07.01 B II  White cabbages          and   red
                                        cabbages                           35,18    1539      279,04     75,82  241,43     4731    24,92    51927     85,41   22,25
  1.16   ex 07.01-27    ex 07.01 B III  Chinese cabbage                    46,09    2023      366,69     99,08  315,49     6208    32,65    67972   111,48    29,49
  1.20       07.01-31 1
             07.01-33 [     07.01 D I   Cabbage lettuce                    52,01    2285      414,84   111,78   356,78     7034    36,90    76657   125,83    33,16
  1.22   ex 07.01-36    ex 07.01 D II   Endives                            45,63    1997      361,96     98,35  313,18     6137    32,33    67359   110,79    28,87
  1.28       07.01-41 1
             07.01-43 ]      07.01 F I  Peas                              210,32    9201    1 678,50   444,36 1 445,23   28868    150,27   305207   500,97 143,08
  1.30       07.01-45 }      07.01 F II Beans (of the species Phaseolus)   75,29    3307      600,27   161,56   516,43    10333    53,55   110908   181,96    48,16
             07.01-47 [
  1.32   ex 07.01-49    ex 07.01 F III  Broad beans                        24,63    1083      196,18     53,03  168,95     3307    17,44    36383     59,64   15,59
  L40    ex 07.01-54    ex 07.01 G II   Carrots                              8,58     376       68,35    18,25    58,96    1 173     6,12   12532     20,57     5,66
  1.50   ex 07.01-59    ex 07.01 G IV   Radishes                          110,47    4845      878,70   237,46 756,40      14893    77,93   162912   267,37    70,67
  1.60   ex 07.01-63    ex 07.01 H      Onions (other than wild onions
                                        and sets)                           11,72     512       93,53    24,76    80,53    1608      8,37    17007    27,91     7,97
  1.70       07.01-67   ex 07.01 H      Garlic                            277,32 12132 2213,14         585,91 1 905,57   38063    198,14   402422   660,55 188,65
  1,74   ex 07.01-68    ex 07.01 IJ     Leeks                              35,69    1561      283,09     76,91  244,93     4800    25,28     52681    86,65   22,58
. 1.80                      07.01 K     Asparagus :                       \                                                      I
  1.80.1 ex 07.01-71    l — green                                         539,59 23606 4306,18 1 140,02 3707,73          74061    385,53   783005 1 285,25 367,07
  1.80.2 ex 07.01-71    l — other                                         134,87    5925    1075,31    289,42   925,12    18511    95,93   198678   325,95    86,27
  1.90       07.01-73       07.01 L     Artichokes                          24,26    1065      193,01    52,15   166,06    3267     17,18    35778    58,67   15,52
  1.100      07.01-75 1
             07.01-77 |      07.01 M    Tomatoes                            35,10    1535      280,13    74,16  241,20     4818     25,08   50938     83,61   23,87
  1.110      07.01-81 1
             07.01-82 J      07.01 P I  Cucumbers                           57,16   2509      454,73   122,87    391,24    7698     40,49    84292  138,24    36,57
  1.112      07.01-85       07.01 Q II  Chantarelles                      994,95 43528 7940,18 2102,09 6836,69 136562 710,88 1443785 2369,88 676,84
  1.118      07.01-91       07.01 R     Fennel                              24,65    1081      196,10    52,99   168,81     3323    17,39    36357    59,67    15,77
  1.120      07.01-93       07.01 S     Sweet peppers                       53,98   2361       430,82   114,05   370,94     7409    38,57    78337   128,58    36,72
  1.130      07.01-97       07.01 Til   Aubergines                          69,63    3046      555,73   147,12   478,50     9557    49,75  101050    165,86    47,37
  1.140      07.01-96       07.01 T I   Vegetable marrows (including
                                        courgettes)                         31,06    1366      247,45    66,89   213,10     4172    21,99    45890    75,23    19,67
  1.150  ex 07.01-99    ex 07.01 T III   Celery stalks and leaves           48,68    2138      388,12   104,46   333,91     6681    34,62    71711   117,65    31,14
  1.160   ex 07.06-90    ex 07.06 B      Sweet potatoes, fresh, whole       68,69    3005      544,85   148,04   471,42     9239    48,66   101393   166,77    43,46
  2.10       08.01-31    ex 08.01 B      Bananas, fresh                     42,12    1842      336,15     88,99  289,43     5781    30,09    61123   100,32    28,65
  2.20    ex 08.01-50    ex 08.01 C      Pineapples, fresh                  60,90    2664      486,02   128,67 418,47       8359    43,51    88374   145,06    41,42
  2.30    ex 08.01-60    ex 08.01 D      Avocados, fresh                   129,29    5656    1031,85    273,17   888,44    17746    92,38   187624   307,97    87,95
  2.40    ex 08.01-99    ex 08.01 H      Mangoes and guavas, fresh         157,51    6891    1 257,04   332,79 1 082,34   21619    112,54   228571   375,18 107,15
  2.50                       08.02 A I   Sweet oranges, fresh :           Il
  2.50.1      08.02-02
              08.02-06
              08.02-12                   — Sanguines         and    semi­
                                         sanguines                          43,28    1900      344,34     93,04  296,26     5829     30,66    63829  104,68    27,69
              08.02-16
 ---pagebreak--- 7. 8 . 86                                          Official Journal of the European Communities                                                  No L 221 / 11
  Code
           NIMEXE
                     T       CCT
                           heading                 Description
                                                                                                     Amount of unit values per 100 kg net
             code
                     1        No                                         ECU     Bfrs/Lfrs     Dkr     DM        FF       Dr      £ Irl     Lit     F1      £
2.50.2      08.02-03                   — Navels, Navelines, Navelates,
            08.02-07                       Salustianas, Vernas, Valencia
            08.02-13                       lates, Maltese, Shamoutis,
            08.02-17                       Ovalis, Trovita and Hamlins    50,39    2204      402,17   106,47   346,28     6916    36,00    73128  120,03  34,28
2.50.3      08.02-05 \\
            08.02-09
                                       — others                           36,54    1598      291,61     77,20  251,08     5015    26,10    53025    87,03 24,85
            08.02-15
            08.02-19
2.60                   ex 08.02 B      Mandarins including tangerines
                                       and satsumas, fresh, Clementines,
                                       wilkings and other similar citrus
                                       hybrids, fresh :
2.60.1      08.02-29   ex 08.02 B II — Monreales and satsumas             42,07    1846      335,16     89,49  289,10     5753    30,04    61448  100,88  27,79
2.60.2      08.02-31   ex 08.02 B II   — Mandarins and wilkings           23,16    1016      184,31     49,80  158,58     3120     16,41   34165    56,03  14,82
2.60.3      08.02.28       08.02 B I   — Clementines                      73,51    3225      585,59   156,36   505,12   10052      52,48  107362  176,27  48,57
2.60.4      08.02-34
            08.02-37   ex 08.02 B II   — Tangerines and others            56,19    2458      448,44   118,72   386,12     7712    40,14    81542  133,84  38,22
2.70    ex 08.02-50    ex 08.02 C      Lemons, fresh                      59,03    2582      471,09   124,71   405,62     8102    42,17    85660  140,60  40,15
2.80                   ex 08.02 D      Grapefruit, fresh :                                                             l
2.80.1  ex 08.02-70    l — white                                          50,32    2201      401,61   106,32   345,80     6907    35,95    73026  119,86  34,23
2.80.2  ex 08.02-70                    — pink                             65,50    2865      522,78   138,40   450,13     8991    46,80    95059  156,03  44,56
2.81    ex 08.02-90    ex 08.02 E      Limes and limettes                173,80    7603    1 387,00   367,19 1 194,24   23 854   124,17   252203  413,97 118,23
2.90        08.04-11
            08.04-19        08.04 A I  Table grapes                       98,17    4294      783,44   207,41   674,56   13474      70,14  142456  233,83   66,78
            08.04-23
2.95        08.05-50       08.05 C     Chestnuts                          84,23    3686      668,11   181,53   578,07   11329      59,67  124330  204,50   53,29
2.100       08.06-13
            08.06-15        08.06 A II Apples                             70,49    3084      562,59   148,94   484,41     9676     50,36  102299  167,91  47,95
            08.06-17
2.110       08.06-33 \\I                                                                                               I                         I
            08.06-35
                            08.06 B II Pears                              54,06    2365      431,48   114,23   371,52     7421     38,63   78458  128,78   36,78
            08.06-37
            08.06-38
2.120       08.07-10       08.07 A     Apricots                           55,08    2409      439,57   116,37   378,48     7560     39,35   79929  131,19   37,47
2.130   ex 08.07-32    ex 08.07 B      Peaches                            50,87    2232      405,24   108,20   349,56     6956     36,32   74297  121,98   33,61
2.140   ex 08.07-32    ex 08.07 B      Nectarines                         63,93    2797       510,21  135,07   439,30     8775     45,67   92773  152,28   43,49
2.150       08.07-51
            08.07-55        08.07 C    Cherries                           88,56    3890       706,11  190,05   607,49    12155     62,99  130463  214,04   56,65
2.160       08.07-71
            08.07-75        08.07 D    Plums                              73,86    3231       589,45  156,05   507,53    10137     52,77  107182  175,93   50,24
2.170       08.08-11
            08.08-15 1      08.08 A    Strawberries .                     76,45    3355       608,18  164,33   523,28    10297     54,16  112738  184,89   48,92
2.175       08.08-35       08.08 C     Fruit of the species Vaccinium
                                       myrtillus                          99,65    4359       795,30  210,54   684,77    13678     71,20  144612  237,37   67,79
2.180       08.09-11   ex 08.09        Water melons                       23,44     1025      187,09    49,53   161,09    3217     16,75   34019    55,84  15,94
2.190                  ex 08.09        Melons (other than water
                                       melons) :
2.190.1 ex 08.09-19
                       I               — Amarillo, Cuper, Honey
                                            Dew, Onteniente, Piel de
                                            Sapo, Rochet, Tendral         28,24     1235      225,42
                                                                                              478,34
                                                                                                        59,67
                                                                                                       126,63
                                                                                                                194,09
                                                                                                               411,86
                                                                                                                          3877
                                                                                                                          8227
                                                                                                                                   20,18
                                                                                                                                   42,82
                                                                                                                                           40989
                                                                                                                                           86979
                                                                                                                                                    67,28
                                                                                                                                                   142,77
                                                                                                                                                           19,21
                                                                                                                                                           40,77
2.190.2 ex 08.09-19                    — other                             59,94   2622
2.195   ex 08.09-90     ex 08.09        Pomegranates                     144,16     6308    1 143,46  310,69   989,36    19389    102,13  212790  350,00   91,21
2.200    ex 08.09-90    ex 08.09        Kiwis                            201,48     8814    1 607,92  425,68 1 384,45    27654    143,95  292372  479,91 137,06
2202     ex 08.09-90    ex 08.09        Khakis                           198,36     8706 1 577,95     426,36 1 357,65    26715    140,52  292500  479,72 126,92
2.203    ex 08.09-90    ex 08.09        Lychees                          246,40 10780 1 966,42         520,59 1693,14    33820    176,05  357560   586,91 167,62