CELEX: 31974R0938
Language: en
Date: 1974-04-20 00:00:00
Title: Regulation (EEC) No 938/74 of the Commission of 19 April 1974 fixing the refunds on milk and milk products exported in the natural state

No L 107/ 20                               Official Journal of the European Communities                               20 . 4 . 74
                               REGULATION ( EEC) No 938 /74 OF THE COMMISSION
                                                          of 19 April 1974
                 fixing the refunds on milk and milk products exported in the natural state
THE COMMISSION OF THE EUROPEAN                                               the economic aspect of the proposed exports ;
COMMUNITIES,
Having regard to the Treaty establishing the European                 Whereas Article 3 ( 1 ) of Regulation (EEC) No 876/ 68
Economic Community ;                                                  provides that when prices within the Community are
                                                                      being determined account should be taken of the
                                                                      ruling prices which are most favourable for exporta­
Having regard to Council Regulation (EEC) No                          tion, and that when prices in international trade are
804/ 68 (') of 27 June 1968 on the common organiza­                   being determined particular account should be taken
tion of the market in milk and milk products, as last                 of :
amended by Regulation (EEC) No 41 9 /74 (2), and in
particular Article 17 (4) thereof ;
                                                                      (a) prices ruling on third country markets ;
Having regard to the Opinion of the Monetary
Committee ;                                                           (b) the most favourable prices in third countries of
                                                                             destination for third country imports ;
Whereas Article 17 of Regulation (EEC) No 804/ 68
provides that the difference between prices in interna­               (c) producer prices recorded in exporting third coun­
tional trade for the products listed in Article 1 of that                    tries, account being taken , where appropriate, of
Regulation and prices for those products within the                          subsidies granted by those countries ; and
Community may be covered by an export refund ;
                                                                      (d) free-at-Community-frontier offer prices ;
Whereas Council Regulation (EEC) No 876/ 68 (3 ) of
28 June 1968 laying down general rules for granting
export refunds on milk and milk products and criteria
for fixing the amount of such refunds, as amended by                  Whereas Article 4 of Regulation ( EEC) No 876/68
Regulation ( EEC) No 2429 /72 (4), provides that when                 provides that the world market situation or the
the refunds on the products listed in Article 1 of Regu­              specific requirements of certain markets may make it
lation ( EEC) No 804/ 68 , exported in the natural state,              necessary to vary the refund on the products listed in
are being fixed account must be taken of :                            Article 1 of Regulation ( EEC) No 804/ 68 according to
                                                                      destination ;
— the existing situation and the future trend with
     regard to prices and availabilities of milk and milk
     products on the Community market and prices for                  Whereas Article 5 ( 1 ) of Regulation ( EEC) No 876/ 68
      milk and milk products in international trade ;                  provides that the list of products on which export
                                                                       refunds are granted and the amount of such refunds
— marketing costs and the most favourable transport                    should be fixed at least once every four weeks ;
     charges from Community markets to ports or                       whereas the amount of the refund may, however,
     other points of export in the Community, as well                  remain at the same level for more than four weeks ;
      as costs incurred in placing the goods on the
      market of the country of destination ;
                                                                       Whereas Article 2 of Commission Regulation ( EEC)
— the aims of the common organization of the                           No 1 098 /68 (5 ) of 27 July 1968 on detailed rules for
      market in milk and milk products which are to
                                                                       the application of export refunds on milk and milk
      ensure equilibrium and the natural development
                                                                       products, as last amended by the Act annexed to the
      of prices and trade on this market ;                             Treaty on the Accession of new Member States to the
                                                                       European Economic Community and the European
 — the need to avoid disturbances on the Community                     Atomic Energy Community, signed at Brussels on 22
      market ; and
                                                                       January 1972, provides that the refund on products
                                                                       falling within subheading No 04.02 13 is equal to the
(')  OJ  No  L 148 , 28 . 6 . 1968 , p. 13 .
(2 ) OJ  No  L 49 , 21 . 2 . 1974 , p. 2 .                             sum of two components, t he first representing the
(3 ) O)  No  L 1 55, 3 . 7 . 1968 , p. 1 .
C)   OJ  No  L 264, 23 . 11.1 9 72, p. 1 .                             ( s ) OJ . No L 184 , 29 . ~ 1968 . n . 10 .
 ---pagebreak--- 20 . 4. 74                               Official Journal of the European Communities                          No L 107/21
quantity of milk products and the second representing              — for other currencies an exchange rate based on the
the quantity of added sucrose ; whereas, however, the                   arithmetic mean of the spot market rates of each
latter component applies only if the added sucrose                      of these currencies recorded for a given period, in
was produced from beet or cane harvested within the                     relation to the Community currencies referred to
Community ;                                                             in the previous subparagraph ;
Whereas for the products falling within subheading                 Whereas it follows from applying these rules to the
No 04.02 B II a) or 04.02 B II b) 1 with a fat content              present situation on the market in milk and milk
not exceeding 9-5 % by weight the first component                   products, and in particular to prices for these products
referred to above is fixed for 100 kg of the whole                 within the Community and on the world market, that
product ; whereas for the other products falling within            the refund should be fixed at the amounts shown in
subheading No 04.02 B this component is calculated                 the Annex to this Regulation ;
by multiplying the basic amount by the milk product
content of the product in question ; whereas this basic            Whereas the measures provided for in this Regulation
amount is the refund on 1 kilogramme of milk                       are in accordance with the Opinion of the Manage­
products contained in the product ;                                 ment Committee for Milk and Milk Products ,
Whereas the second component is calculated by multi­
plying the sucrose content of the product by the basic              HAS ADOPTED THIS REGULATION :
amount of the refund valid on the day of exportation
for the products listed in Article 1 ( 1 ) (d) of Council                                  Article 1
Regulation No 1009/67/ EEC (') of 18 December 1967
on the common organization of the market in sugar,                 The refunds referred to in Article 1 7 of Regulation
as last amended by Regulation (EEC) No 1928/73 (2) ;               (EEC) No 804/ 68 on products exported in the natural
                                                                    state are hereby fixed at the amounts shown in the
Whereas, if the refund system is to operate normally,              Annex .
refunds should be calculated on the following basis :
— in the case of currencies which are maintained in                                        Article 2
     relation to each other, at any given moment,
     within a band of 2-25 % , a rate of exchange based             This Regulation shall enter into force on 20 April
     on their effective parity ;                                    1 974 .
              This Regulation shall be binding in its entirety and directly applicable in all Member
              States .
              Done at Brussels, 19 April 1974.
                                                                               For the Commission
                                                                                 P.J. LARDINOIS
                                                                            Member of the Commission
(') OJ No 308 , 18 . 12 . 1967 , p. 1 .
(2) OJ No L 199 , 19 . 7 . 1973 , p. 7 .
 ---pagebreak---  No L 107/22                                   Official Journal of the European Communities                      20 . 4. 74
                                                                        ANNEX
                                                                                                                  Refund
    CCT                                                                                                     ( in u. a. / 100 kg
   heading                                              Description of goods                         Code       net weight
     No                                                                                                    unless otherwise
                                                                                                                indicated)
04.01         Milk and cream, fresh, not concentrated or sweetened :
              ex A. Other than whey, of a fat content, by weight, not exceeding 6 °/o :
                     I. Yoghourt, kephir, curdled milk, buttermilk and other fermented or
                          acidified milk :
                          a) In immediate packings of a net capacity of 2 litres or less           0110 00         2-47
                          b ) Other                                                                0120 00          —
                    II . Others :
                          a) In immediate packings of a net capacity of 2 litres or less and of
                              a fat content, by weight :
                               1 . Not exceeding 4 % :
                                    (aa) of a fat content, by weight, not exceeding 1-5 %          0130 10         —
                                    (bb) of a fat content, by weight, exceeding 1·5 % but not
                                           exceeding 3 %                                          0130 22
                                           for exports to :
                                           — countries near the Community                                          2-54
                                           — other destinations                                                    2-76
                                    ( cc) of a fat content, by weight, exceeding 3 °/o            0130 31
                                           for exports to :
                                          — countries near the Community                                          3-57
                                          — other destinations                                                    3-70
                             2 . Exceeding 4 %                                                    0140 00
                                   for exports to :
                                   — countries near the Community                                                 3-55
                                   — other destinations                                                           4-30
                         b) Other,        of a fat content, by weight :
                             1 . Not      exceeding 4 % :
                                   (aa )  of a fat content, by weight, not exceeding 1-5 %        0150 10         —
                                   ( bb)  of a fat content, by weight, exceeding 1 -5 % but not
                                          exceeding 3 %                                          0150 21          2-40
                                   ( cc) of a fat content, by weight, exceeding 3 %              0150 31         2-40
                             2 . Exceeding 4 %                                                   0160 00         2-40
             ex B. Other, excluding whey, of a fat content, by weight :
                   ex I. Exceeding 6 % but not exceeding 21 % :
                             (a) of a fat content, by weight, not exceeding 10 %                 0200 05         8-78
                              (b ) of a fat content, by weight, exceeding 10 % but not exceeding
                                      17%                                                        0200 11        12-07
                             (c) of a fat content,      by weight, exceeding 17 %                0200 21        19-76
                        II . Exceeding 21 % but         not exceeding 45 % :
                             ( a ) of a fat content,    by weight, not exceeding 39 %            0300 10       24-15
                             ( b) of a fat content,     by weight, exceeding 39 %                0300 20       43-90
           i
 ---pagebreak--- 20 . 4. 74                                    Official Journal of the European Communities                     No L 107/23
                                                                                                                     Refund
     CCT                                                                                                        (in u.a. /lOO kg
   heading                                             Description of goods                              Code     net weight
     No                                                                                                        unless otherwise
                                                                                                                   indicated)
04.01         III . More than 45 % :
( cont'd )
                    ( a) Of a fat content, by weight, not exceeding 68 %                               0400 11       50-49
                    (b) Of a fat content, by weight, exceeding 68 %                                    0400 21       75-73
04.02
           Milk and cream, preserved, concentrated or sweetened :
           A. Not containing added sugar :
              II. Milk and cream, in powder or granules :
                   a) In immediate packings of a net capacity of 2-5 kg or less and of a fat
                        content, by weight :
                        1 . Not exceeding 1-5 % :
                               (aa) in immediate packings of a net capacity of 1 kg or less            0620 10
                              (bb) In hermetically sealed cans of a net capacity of over 1 kg          0620 15
                              ( cc) Other                                                              0620 21
                       2. Exceeding 1-5 °/o but not exceeding 27% :
                              (aa ) of a fat content, by weight, not exceeding 11 % :
                                     ( 111 ) in immediate packings of a net capacity of 1 kg or less   072011
                                     (222) In hermetically sealed cans of a net capacity of over 1 kg 0720 15
                                     (333 ) Other                                                     0720 17
                              ( bb) of a fat content, by weight, exceeding 11 % but not exceeding
                                     17%                                                              0720 20        15-23
                             (cc) of a fat content, by weight, exceeding 17% but not exceeding
                                    25 %                                                              0720 30        22-85
                             ( dd) of a fat content, by weight, exceeding 25 %                        0720 40        33-00
                       3 . Exceeding 27 % but not exceeding 29 %                                      0820 00        35-54
                       4. Exceeding 29 % :
                             ( aa) of a fat content, by weight, not exceeding 41 %                    0920 10        38-08
                             (bb) of a fat content, by weight, exceeding 41 %                         0920 20        53-31
                   b) Other, of a fat content, by weight :
                       1 . Not exceeding 1-5 %                                                        1020 00
                       2 . Exceeding 1-5% but not exceeding 27% :
                             (aa ) of a fat content, by weight, not exceeding 11 %                    1120 10
                             ( bb) of a fat content, by weight, exceeding 1 1 % but not exceed­
                                    ing 17 %                                                          1120 20        15-23
                            (cc) of a fat content, by weight, exceeding 17% but not exceed­
                                    ing 25 %                                                          1120 30       22-85
                            ( dd ) of a fat content, by weight, exceeding 25 %                        1120 40       33-00
                       3 . Exceeding 27 % but not exceeding 29 %                                      1220 00       35-54
                      4 . Exceeding 29 % :
                            ( aa ) of a fat content , by weight, not exceeding 41 %                   1320 10       38-08
                            (bb) of a content, by weight, exceeding 41 %                              1320 20       53-31
 ---pagebreak--- No L 107/24                              Official Journal of the European Communities                         20 . 4. 74
                                                                                                                Refund
    CCT                                                                                                    (in u.a. /lOO kg
  heading                                          Description of goods                             Code     net weight
    No                                                                                                    unless otherwise
                                                                                                              indicated)
04.02        III. Milk and cream, other than in powder or granules :
(cont'd )
                  a) In hermetically sealed cans of a net capacity of 454 g or less or in
                     glass containers containing 0*5 litres or less and of a fat content, by
                     weight, not exceeding 11 %> :
                     ex 1 . Of a fat content, by weight, not exceeding 8-9 °/o
                              ( aa) of a fat content, by weight, exceeding 3 °/o but not ex­
                                       ceeding 7-4 %                                              1420 11        7-18
                              (bb) of a fat content, by'weight, exceeding 7-4 °/o                 1420 21        9-80
                         2 . Other                                                                1520 00       11-58
                  b) Other, of a fat content, by weight :
                     ex 1 . Not exceeding 45 °/o :
                              (aa) of a fat content, by weight, exceeding 3 °/o           but not
                                       exceeding 7-4 %                                            1620 11        7-18
                              (bb) of a fat content, by weight, exceeding 7-4 °/o         but not
                                       exceeding 8-9 °/o                                          1620 21        9-80
                              (cc) of a fat content, by weight, exceeding 8-9 °/o         but not
                                      exceeding 11 %>                                             1620 30       11-58
                              (dd) of a fat content, by weight, exceeding 11 %            but not
                                      exceeding 21 °/o                                            1620 40       12-07
                              (ee) of a fat content, by weight, exceeding 21 %            but not
                                      exceeding 39 °/o                                            1620 50       24-15
                              (ff) of a fat content, by weight, exceeding 39 °/o                  1620 60       43-90
                         2 . Exceeding 45 °/o                                                     1720 00       50-49
          B. Containing added sugar :
              I. Milk and cream, in powder or granules :
                 ex b) Other, excluding whey :
                        1 . In immediate packings of a net capacity of 2-5 kg or less and
                             of a fat content, by weight :
                             aa) Not exceeding 1-5%                                               2220 00
                                                                                                                per kg
                             bb) Exceeding 1-5 °/o but not exceeding 27 %> :
                                   ( 11 ) of a fat content, by weight, not exceeding 11 %         2320 10         -(')
                                                                                                                per kg
                                   (22) of a fat content, by weight, exceeding 11 #/o but not
                                          exceeding 17 %                                          2320 20    0-1283 ( x )
                                                                                                                per kg
                                   (33 ) of a fat content, by weight, exceeding 17 % but not
                                          exceeding 25 °/o                                        2320 30    0-2045 (»)
                                                                                                               per kg
                                   (44) of a fat content, by weight, exceeding 25 °/o             2320 40    0-3060 (*)
                                                                                                               per kg
                             cc) Exceeding 27 °/o :
                                   ( 11 ) of a fat content, by weight, not exceeding 41 %         2420 10    0-3314 (*)
                                                                                                               per kg
                                   (22) of a fat content, by weight, exceeding 41 °/o             2420 20    0-5091 (»)
                                                                                                               per kg
                        2 . Other, of a fat content, by weight :
                             aa) Not exceeding 1-5 •/•                                            2520 00         ~ (X)
                                                                                                                per kg
 ---pagebreak--- 20 . 4. 74                               Official Journal of the European Communities                 No L 107/25
                                                                                                            Refund
    CCT                                                                                                (in u.a./lOO kg
   heading                                         Description of goods                         Code     net weight
     No                                                                                               unless otherwis<
                                                                                                          indicated)
04.02                       bb) Exceeding 1-5 °/o but not exceeding 27 % :
( cont'd )
                                   ( 11 ) of a fat content, by weight, not exceeding 11 %>    2620 10         _ (i)
                                                                                                            per kg
                                   (22) of a fat content, by weight, exceeding 11% but not
                                          exceeding 17 %                                      2620 20    0-0933 ( x)
                                                                                                            per kg
                                   (33 ) of a fat content, by weight, exceeding 17% but not
                                          exceeding 25 °/i                                    2620 30    0-1695 (*)
                                                                                                            per kg
                                   (44) of a fat content, by weight, exceeding 25 %           2620 40    0-2710 (*)
                                                                                                            per kg
                            cc) Exceeding 27 % :
                                   ( 11 ) of a fat content, by weight not exceeding 41 %      2720 10    0-2964 H
                                                                                                            per kg
                                   (22) of a fat content, by weight, exceeding 41 %           2720 20    0-4741 (*)
                                                                                                            per kg
              ex II. Milk and cream, excluding whey other than in powder or granules :
                      ex a) In hermetically sealed cans of a net capacity of 454 g or less
                             and of a fat content, by weight, not exceeding 9-5 % :
                             ( 1 ) of a fat content, by weight, not exceeding 6-9% and of a
                                    lactic dry matter content, by weight of 15 % or more      2810 10          — (2)
                             (2) of a fat content, by weight, exceeding 6-9 % and of a
                                    lactic dry matter content, by weight of 15 % or more      2810 20    9-80      (2)
                          b) Other, of a fat content, by weight :
                             ex 1 . Not exceeding 45 % :
                                        (aa) of a fat content, by weight, not exceeding 6-9 %
                                             and of lactic dry matter content, by weight of
                                             15 % or more                                     2910 70          — (2)
                                        (bb) of a fat content, by weight, exceeding 6-9 % but
                                             not exceeding 9-5 % and of a lactic dry matter
                                             content, by weight, of 15 % or more              2910 75    9-80      (2)
                                        (cc) of a fat content, by weight, exceeding 9-5 % but
                                             not exceeding 21 % and of a lactic dry matter
                                             content, by weight, less than 15 %               2910 80    0-1007 (*)
                                                                                                            per kg
                                        (dd) of a fat content, by weight, exceeding 21 % but
                                             not exceeding 39 %                               2910 85    0-2215 (4)
                                                                                                            per kg
                                        (ee) of a fat content, by weight, exceeding 39 %      2910 90    0-4190 (!)
                                                                                                            per kg
                                   2. Exceeding 45 %                                          3010 00    0-4849 (*)
                                                                                                            per kg
04.03      Butter :
           ex A. Of a fat content, by weight, not exceeding 85 % :
                    (I) of a fat content, by weight, of 62 % or more, but less than 78 %      3110 05
                        for exports to :
                        — Canada, Zone E (4), Mexico and Peurto Rico
                        — other destinations                                                                68-05
 ---pagebreak---  No L 107/26                              Official Journal of the European Communities                    20. 4. 74
                                                                                                            Refund
     CCT                                                                                               (in u.a. /lOO kg
    heading                                          Description of goods                       Code     net weight
      No                                                                                              unless otherwise
                                                                                                          indicated)
04.03               (II) of a fat content, by weight, of 78 °/o or more, but less than 80 °/o 3110 16
( cont'd )                 for exports to :
                           — Canada, Zone E ( 4 ), Mexico and Peurto Rico
                           — other destinations                                                             85-60
                   (III) of a fat content, by weight, of 80 °/o or more, but less than 82 %>  3110 22
                           for exports to :
                           — Canada , Zone E (4 ) and Peurto Rico                                           68-30
                           — Mexico
                                                                                                            87-80
                           — other destinations
                   (IV) of a fat content, by weight, of 82 % or more                          3110 32
                           for exports to :
                           — Canada , Zone E ( 4) and Peurto Rico
                           — Mexico                                                                         70-00
                           — other destinations                                                             90-00
               B. Other, of a fat content, by weight :
                      (I) Not exceeding 99-5 °/o                                              3210 10
                           for exports to :
                           — Canada, Zone E {*), Mexico and Peurto Rico
                           — other destinations                                                             90-00
                     (II) Exceeding 99-5 °/o                                                  3210 20
                           for exports to :
                           — Canada, Zone E (4 ), Mexico and Peurto Rico
                           — other destinations                                                           108-00
04.04       Cheese and curd :
            ex A. Emmentaler and Gruyere, not grated or powdered :
                  II. Other                                                                   3800 00
                         for exports to :
                         — Zone D                                                                           15-00
                        — Zone E (4)                                                                        42-46
                        — Liechtenstein and Switzerland
                        — Austria                                                                          29-80
                        — other destinations                                                                50-00
            ex C. Blue-veined cheese, not grated or powdered , other than Roquefort :         4000 00
                  for exports to :
                  — Zone E (4 )                                                                             35-00
                  — other destinations                                                                     41-00
               D. Processed cheese, not grated or powdered :
                  II. Other, of a fat content, by weight :
                         a) Not exceeding 36% and of a fat content, by weight, referred to
                            dry matter :
                            ex 1 . Not exceeding 48 %> and of a content, by weight, referred
                                   to dry matter :                                            4410 10
                                   ( aa ) Of 33 % or more but less than 38 °/o
                                          for exports to :
                                          — Zone D                                                           7-00
                                          — Switzerland                                                     11-50
                                          — other destinations                                              18-28
                                   (bb ) Of 38 °/o or more but less than 43 % and of a fat
                                          content, by weight, referred to dry matter :        4410 20
                                          ( 11 ) Less than 20 °/o
                                                 for exports to :
                                                 — Zone D                                                    7-00
                                                 —• Switzerland                                            11-50
                                                 — other destinations                                      18-28
 ---pagebreak--- 20. 4 . 74             Official Journal of the European Communities               No L 107/27
                                                                                        Refund
    CCT                                                                            (in u.a ./100 kg
  heading                           Description of goods                   Code      net weight
     No                                                                           unless otherwise
                                                                                      indicated)
04.04                    (22) Of 20 °/o or more                          4410 30
(cont'd)
                                for exports to :
                                — Zone D                                                 9-30
                                — Switzerland                                           16-50
                                — other destinations                                    25-93
                 (cc) Of 43 °/o or more and of a fat content, by weight,
                         referred to dry matter :
                         ( 11 ) Less than 20 °/o                         4410 40
                                for exports to :
                                — Zone D                                                 7-00
                                — Switzerland                                           11-50
                                — other destinations                                    18-28
                                                                         4410 50
                         (22) Of 20 % or more but less than 40 °/o
                                for exports to :
                                — Zone D                                                 9-30
                                ■— Switzerland                                          16-50
                                — other destinations                                    25-93
                        (33 ) Of 40 % or more                             4410 60
                                for exports to :
                                — Zone D                                                12-70
                                — Switzerland                                           21-45
                                — other destinations                                    43-19
           ex 2. Exceeding 48 % and of a content, by weight, referred to
                 dry matter :
                 ( aa ) Of 33 % or more but less than 38 °/o             4510 10
                        for exports to :
                        — Zone D                                                         7-00
                        — Switzerland                                                   11-50
                        — other destinations                                            18-28
                 ( bb) Of 38 % or more but less than 43 °/o              4510 20
                        for exports to :
                        — Zone D                                                         9-30
                        — Switzerland                                                   16-50
                        — other destinations                                            25-93
                 ( cc) Of 43 % or more but less than 46 ®/o              4510 30
                        for exports to :
                        — Zone D                                                       12-70
                        — Switzerland                                                  21-45
                        — other destinations                                           43-19
                 (dd) Of 46 °/o or more and of a fat content, by weight,
                        referred to dry matter :
                        ( 11 ) Less than 55 %>                           4510 40
                                for exports to :
                                — Zone D                                               12-70
                                — Switzerland                                          21-45
                                — other destinations                                   43-19
 ---pagebreak---  No L 107/28                        Official Journal of the European Communities                             20 . 4 . 74
                                                                                                              Refund
    CCT                                                                                                   (in u.a. / lOO kg
  heading                                      Description of goods                                Code     net weight
     No                                                                                                  unless otherwise
                                                                                                             indicated)
04.04                                 (22) Of 55 °/o or more                                     4510 50
(cont'd)
                                            for exports to :
                                            — Zone D                                                           14-70
                                            — Switzerland                                                      25-40
                                            — other destinations                                               50-45
                    b) Exceeding 36 %                                                            4610 00
                       for exports to :
                       — Zone D                                                                                14-70
                       — Switzerland                                                                           25-40
                       — other destinations                                                                    50-45
             E. Other :
                 I. Not grated or powdered, of a fat content, by weight, not exceeding
                    40 % and a water content, calculated by weight, of the not-fatty
                    matter :
                    ex a) Not exceeding 47 % :
                           ( 1 ) Grana, Parmigiano Reggiano                                      4710 11
                                 for exports to :
                                 — Zone E (4)                                                                  44-38
                                 — other destinations                                                          56-00
                           ( 2 ) Fiore Sardo, Pecorino                                           4710 16
                                 for exports to :
                                 — Zone E (4)                                                                  64-38
                                 — other destinations                                                          71-00
                            (3 ) Other, of a fat content, by weight, referred to dry matter of
                                 30 % or more                                                    4710 21
                                 for exports to :
                                 — Zone E (4)                                                                  44-38
                                 — other destinations                                                          56-00
                        b) Exceeding 47 % but not exceeding 72 % :
                           ex 1 . Cheddar, including Chester of a fat content, by weight,
                                   referred to dry matter of 48 %                                4810 30
                                   for exports to :
                                   — Zone D                                                                    15-00
                                   — Switzerland                                                               12-00
                                   — Canada , Zone E ( 4), Mexico and Peurto Rico                              27-00
                                   — other destinations                                                        46-00
                           ex 5 . Other, of a fat content, by weight, referred to dry matter :
                                   (aa) Less than 5 % and of a content, by weight referred to
                                          dry matter of 32 °/o or more                           5120 11
                                          for exports to :
                                          — Zone E (4 )                                                        12-00
                                          — other destinations
                                   (bb) Of 5 % or more but less than 19 % and of a content,
                                         by weight, referred to dry matter of 32 °/o or more     5120 15
                                          for exiports to :
                                          — Zone E (4 )                                                        26-00
                                          — other destinations                                                 29-00
                                   ( cc) Of 19% or more but less than 39% and of a water
                                          content, calculated by weight, of the non-fatty matter
                                         not exceeding 62 %                                      5120 21
                                          for exports to :
                                         — Zone E (4)                                                          30-00
                                         — Switzerland                                                          100
                                         — other destinations                                                 36-00
 ---pagebreak--- 20 . 4. 74   Official Journal of the European Communities                       No L 107/29
                                                                                     Refund
    CCT                                                                          (in u. a. / 100 kg
   heading               Description of goods                             Code
                                                                                   net weight
     No                                                                         unless otherwise
                                                                                    indicated)
04.04      ( dd) Of 39 °/o or more :
( cont'd )
                 ( 11 ) Asiago, Caciocavallo, Provolone, Ragusano       5120 31
                        for exports to :
                        — Zone E (*)                                                  37-38
                        — Switzerland                                                  1-00
                        — other destinations                               '
                                                                                     48-00
                 (22) Danbo, Edam, Fontal, Fontina, Fynbo, Gouda,
                        Havarti, Maribo, Samsø, Tilsit                  5120 44
                        for exports to :
                        — Zone D                                                      13-00
                        — Zone E (*)                                                  30-00
                        — Switzerland                                                  1-00
                        — other destinations                                         42-00
                 (33 ) Butterkäse, Esrom, Italico, Kernhem, Saint-Nec­
                        taire, Saint-Paulin, Taleggio                   5120 54
                        for exports to :
                        — Zone D                                                      13-00
                         - Zone E («)                                                 30-00
                         — Switzerland                                                 1-00
                         — other destinations                                        36-00
                 (44) Cantal, Colby, Monterey                           5120 57
                        for exports to :
                        — Zone D                                                      15-00
                        — Zone E (*)                                                  33-00
                        — Switzerland                                                  1-00
                        — other destinations                                          46-00
                  (55 ) Salted ricotta, of a fat content, by weight, of
                        30 % or more                                    5120 59       25-00
                  (66) Feta, of a water content calculated by weight of
                        the non-fatty matter exceeding 62 % but not
                         exceeding 72 %, tin containers holding brine   5120 80
                         for exports to :
                        — Zone D                                                      10-00
                        — Zone E (4)                                                  20-00
                        — Switzerland                                                   1-00
                        — other destinations                                          33-00
                  (77) Other, of a water content, calculated by weight,
                        of the non-fatty matter :
                        (aaa) Exceeding 47 % but not exceeding 52 %>    5120 85
                                for exports to :
                                — Zone E ( 4)                                         37-38
                                — Switzerland                                          1-00
                                — other destinations                                 48-00
 ---pagebreak---  No L 107/30                             Official Journal of the European Communities                           20 . 4. 74
                                                                                                                  Refund
    CCT                                                                                                      (in u.a. / lOO kg
   heading                                        Description of goods                                Code     net weight
     No                                                                                                     unless otherwise
                                                                                                                indicated )
04.04                                              (bbb) Exceeding 52 °/o but not exceeding 62 °/o  5120 90
( cont'd
                                                          for exports to :
                                                          — Zone D                                                13-00
                                                          — Zone E («)                                            30-00
                                                          — Switzerland                                            1-00
                                                          — other destinations                                    42-00
                 II . Other :
                      ex) a) Grated or powdered, of a fat content by weight exceeding 20 %>,
                                of a lactose content by weight, less than 5 %> and of a dry matter
                                content, by weight :
                                ( 1 ) of 80 %> or more but less than 85 °/o                         5310 10       30-00
                                (2 ) of 85 % or more                                                5310 20       40-00
23.07      Sweetened forage ; other preparations of a kind used in animal feeding :
           ex B. Other, containing starch, glucose or glucose syrup falling within sub­
                 headings Nos 17.02 B and 17.05 B , or milk products, excluding special
                 compound feedingstuffs (3) :
                  I. Containing starch, or glucose or glucose syr'ip :
                      a) Containing no starch or containing 10 % or lee by weight of
                         starch :
                         3 . Containing 50 °/o or more but less than 75 °/o by weight of milk
                             products and containing, by weight, of skimmed-milk powder
                             falling within subheading 04.02 A II b ) 1
                              ( aa ) less than 30 °/o                                              5700 11
                              ( bb) 30 % or more but less than 40 %                                5700 21
                              ( cc) 40 °/o or more but less than 50 °/o                            5700 31
                              ( dd ) 50 % or more but less than 60 %                               5700 40
                              ( ee ) 60 % or more but less than 70 %                               5700 50
                              (ff) 70 % or more                                                    5700 60
                         4 . Containing 75 °/o or more by weight of milk products and con­
                             taining, by weight, of skimmed-milk powder falling within sub­
                             heading 04.02 A II b ) 1
                             ( aa ) less than 30 °/o                                               5800 11
                             ( bb ) 30 °/o or more but less than 40 °/o                            5800 21
                             ( cc) 40 °/o or more but less than 50 °/o                             5800 30
                             ( dd ) 50 % or more but less than 60 %                                5800 40
                             ( ee ) 60 9/o or more but less than 70 °/o                            5800 50
                             ( ff) 70 % or more but less than 75 %                                 5800 60
                             (gg ) 75 % or more but less than 80 °/o                               5800 70
                             ( hh ) 80 % or more                                                   5800 80
 ---pagebreak--- 20 . 4. 74                                      Official Journal of the European Communities                                         No L 107/ 31
                                                                                                                                           Refund
      CCT                                                                                                                              (in u. a. /100 kg
    heading                                            Description of goods                                               Code            net weight
        No                                                                                                                            unless otherwise
                                                                                                                                          indicated)
                           II . Containing no starch, glucose or glucose syrup, but containing milk
                                products, containing, by weight, skimmed-milk powder falling within
                                subheading 04.02 A II b) 1 :
                                ( a ) 50 % or more but less than 60 %                                                   5900 10               —
                                (b) 60 °/o or more but less than 70 %                                                   5900 20               —
                                (c) 70 °/o or more but less than 80 %                                                   5900 30               —
                                (d) 80 % or more                                                                        5900 40               —
(') The weight of added non-lactic matter and lactose should be disregarded for the purpose of calculating fat content.
    The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
    (a) the amount per kg shown , multiplied by the weight of milk and cream contained in 100 kg of product ;
    (b) a component calculated in accordance with the provisions of Ar tide 2 (3 ) Regulation (EEC) No 1098/68 .
(*) The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
    ( a) the amount per 100 kg shown and
    (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68 .
(') "Special compound feedingstuffs ' arc feedingstuffs containing :
    (a) skimmed-milk powder,
    ( b ) fish meal and
     (c) active carbon or a mixture of tartazine yellow (E102) and patent blue V (E131 ) or cochienal red A (E124) or patent blue V (E131).
(4) Zone E = Territories of the United States of America on the American continent, including Hawaii .
N.B. : For the purposes of this Regulation ' countries near the Community ' means : Zone D , Austria , Liechtenstein , Switzerland , Yugoslavia plut
          the destinations indicated in Article 2 of Regulation No 1041 /67/ EEC .
          Zones A , B , C , D and E are those defined in Regulation (EEC) No 1098/68 as amended (OJ No L 184 , 29. 7. 1968 , p. 10).
 The weight of non-milk fat should be disregarded for the purposes of calculating fat content.