CELEX: 31984R1143
Language: en
Date: 1984-04-27 00:00:00
Title: Commission Regulation (EEC) No 1143/84 of 26 April 1984 fixing the export refunds on milk and milk products

No L 111 / 14                           Official Journal of the European Communities                             27 . 4 . 84
                                COMMISSION REGULATION (EEC) No 1143/84
                                                       of 26 April 1984
                             fixing the export refunds on milk and milk products
THE COMMISSION OF THE EUROPEAN                                    — the need to avoid disturbances on the Community
COMMUNITIES,                                                            market, and
                                                                  — the economic aspect of the proposed exports ;
Having regard to the Treaty establishing the European
Economic Community,                                               Whereas Article 3 ( 1 ) of Regulation (EEC) No 876/68
                                                                   provides that when prices within the Community are
                                                                  being determined account should be taken of the
Having regard to Council Regulation (EEC) No 804/68                ruling prices which are most favourable for expor­
of 27 June 1968 on the common organization of the                  tation, and that when prices in international trade are
market in milk and milk products ('), as last amended              being determined particular account should be taken
by Regulation (EEC) No 856/84 (2), and in particular               of :
Article 1 7 (4) thereof,
                                                                   (a) prices ruling on third country markets ;
Having regard to the opinion of the Monetary                       (b) the most favourable prices in third countries of
Committee,                                                              destination for third country imports ;
                                                                   (c) producer prices recorded in exporting third coun­
                                                                        tries, account being taken, where appropriate, of
Whereas Article 17 of Regulation (EEC) No 804/68                        subsidies granted by those countries ; and
provides that the difference between prices in inter­
national trade for the products listed in Article 1 of             (d) free-at-Community-frontier offer prices ;
that Regulation and prices for those products within
the Community may be covered by an export refund ;
                                                                   Whereas Article 4 of Regulation (EEC) No 876/68
                                                                   provides that the world market situation or the specific
Whereas Council Regulation (EEC) No 876/68 of 28                   requirements of certain markets may make it necessary
June 1968 laying down general rules for granting                   to vary the refund on the products listed in Article 1
export refunds on milk and milk products and criteria              of Regulation (EEC) No 804/68 according to desti­
                                                                   nation ;
for fixing the amount of such refunds (3), as amended
by Regulation (EEC) No 2429/72 (4), provides that
when the refunds on the products listed in Article 1 of
Regulation (EEC) No 804/68 , exported in the natural               Whereas Article 5 ( 1 ) of Regulation (EEC) No 876/68
state, are being fixed account must be taken of :                   provides that the list of products on which export
                                                                    refunds are granted and the amount of such refunds
                                                                    should be fixed at least once every four weeks ;
— the existing situation and the future trend with                  whereas the amount of the refund may, however,
     regard to prices and availabilities of milk and milk           remain at the same level for more than four weeks ;
     products on the Community market and prices for
     milk and milk products in international trade,
                                                                    Whereas Article 2 of Commission Regulation (EEC)
— marketing costs and the most favourable transport                 No 1098/68 of 27 July 1968 on detailed rules for the
     charges from Community markets to ports or other               application of export refunds on milk and milk
      points of export in the Community, as well as costs           products (*), as last amended by Regulation (EEC) No
      incurred in placing the goods on the market of the            2283/81 (6), provides that the refund on products
      country of destination,                                       falling within subheading 04.02 B is equal to the sum
— the aims of the common organization of the                        of two components, the first representing the quantity
      market in milk and milk products which are to                 of milk products and the second representing the
      ensure equilibrium and the natural development of             quantity of added sucrose ; whereas, however, the latter
                                                                    component applies only if the added sucrose was
      prices and trade on this market,
                                                                    produced from beet or cane harvested within the
                                                                    Community ;
 (') OJ No L 148, 28 . 6. 1968, p. 13 .
 (2) OJ No L 90, 1 . 4. 1984, p. 10 .
 (3) OJ No L 155, 3 . 7. 1968 , p . 1 .                             (5) OJ No L 184, 29 . 7. 1968 , p. 10 .
 (*) OJ No L 264, 23 . 11 . 1972, p. 1 .                             6 OJ No L 223 , 8 . 8 . 1981 , p. 10 .
 ---pagebreak---  27. 4. 84                           Official Journal of the European Communities                        No L 111 / 15
 Whereas for the products falling within subheading             confusion in interpretation, it should be specified that
 04.02 B II a) or 04.02 B II b) 1 with a fat content not        there will be no refund for these products which fall
 exceeding 9,5 % by weight, the first component                 within heading No 04.04 ;
 referred to above is fixed for 100 kilograms of the
 whole product ; whereas, for the other products falling        Whereas Commission Regulation (EEC) No 896/84 (2)
 within subheading 04.02 B, this component is calcu­            laid down additional provisions concerning the gran­
 lated by multiplying the basic amount by the milk              ting of refunds on the change from one milk year to
 product content of the product in question ; whereas           another ; whereas those provisions provide for different
 this basic amount is the refund on one kilogram of             refunds according to the date of manufacture of the
 milk products contained in the product ;                       products ;
                                                                Whereas it follows from applying these detailed rules
Whereas the second component is calculated by                   to the present situation on the market in milk and
 multiplying the sucrose content of the product by the          milk products, and in particular to prices for these
 basic amount of the refund valid on the day of expor­          products within the Community and on the world
 tation for the products listed in Article 1 ( 1 ) (d) of       market, that the refund should be as set out in the
 Council Regulation (EEC) No 1785/81 of 30 June                Annex hereto ;
 1981 on the common organization of the markets in
 the sugar sector (') ;                                        Whereas the measures provided for in this Regulation
                                                                are in accordance with the opinion of the Management
Whereas, if the refund system is to operate normally,           Committee for Milk and Milk Products,
refunds should be calculated on the following basis :
— in the case of currencies which are maintained in             HAS ADOPTED THIS REGULATION :
     relation to each other at any given moment within
     a band of 2,25 % , a rate of exchange based on                                     Article 1
     their central rate, multiplied by the coefficient
     provided for in Article 2b (2) of Regulation (EEC)         1 . The export refunds referred to in Article 17 of
     No 974/71 ,                                               Regulation (EEC) No 804/68 on products exported in
                                                               the natural state shall be as set out in the Annex
— for other currencies, an exchange rate based on the          hereto .
     arithmetic mean of the spot market rates of each of
     these currencies in relation to the Community             2. There shall be no refunds for exports to Zone E
     currencies referred to in the previous indent and         for products falling within heading Nos 04.01 , 04.02,
     the aforesaid coefficient ;                               04.03 and 23.07 of the Common Customs Tariff.
Whereas the level of refund for cheeses is calculated
                                                                                        Article 2
for products intended for direct consumption ; whereas
the cheese rinds and cheese wastes are not products            This Regulation shall enter into force on 27 April
intended for this purpose ; whereas, to avoid any               1984.
               This Regulation shall be binding in its entirety and directly applicable in all Member
               States .
               Done at Brussels, 26 April 1984.
                                                                         For the Commission
                                                                           Poul DALSAGER
                                                                     Member of the Commission
(') OJ No L 177, 1 . 7. 1981 , p. 4.                           (2) OJ No L 91 , 1 . 4. 1984, p. 71 .
 ---pagebreak--- No L 111 / 16                          Official Journal of the European Communities                                27. 4. 84
                                                             ANNEX
            to the Commission Regulation of 26 April 1984 fixing the export refunds on milk and milk
                                                             products
    CCT                                                                                                    Refund
  heading                                      Description                                 Code       (in ECU/ 100 kg
    No                                                                                                   net weight
                                                                                                 unless otherwise indicated)
04.01     Milk and cream, fresh, not concentrated or sweetened :
          ex A. Other than whey, of a fat content, by weight, not exceeding 6 % (') :
                  I. Yoghourt, kephir, curdled milk, buttermilk and other fermented
                      or acidified milk :
                      a) In immediate packings of a net capacity of two litres or less :
                         ( 1 ) Of a fat content, by weight, not exceeding 1,5 %          0110 05              6,76
                         (2) Of a fat content, by weight, exceeding 1,5 % but not
                                exceeding 3 %                                            0110 15              8,94
                         (3) Of a fat content, by weight, exceeding 3 %                  0110 20             10,85
                      b) Other :
                         ( 1 ) Of a fat content, by weight, not exceeding 1,5 %          0110 25              6,76
                         (2) Of a fat content, by weight, exceeding 1,5 % but not
                                exceeding 3 %                                            0110 35              8,94
                         (3) Of a fat content, by weight, exceeding 3 %                  011040              10,85
                 II . Other :
                      a) In immediate packings of a net capacity of two litres or less
                         and of a fat content, by weight :
                          1 . Not exceeding 4 % :
                               (aa) Of a fat content, by weight, not exceeding 1,5 %     0130 10              6,76
                               (bb) Of a fat content, by weight, exceeding 1,5 % but not
                                    exceeding 3 %                                        0130 22              8,94
                               (cc) Of a fat content, by weight, exceeding 3 %           0130 31             10,85
                         2. Exceeding 4 %                                                0140 00             12,12
                      b) Other, of a fat content, by weight :
                          1 . Not exceeding 4 % :
                               (aa) Of a fat content, by weight, not exceeding 1,5 %     0150 10              6,76
                               (bb) Of a fat content, by weight, exceeding 1,5 % but not
                                    exceeding 3 %                                        0150 21              8,94
                               (cc) Of a fat content, by weight, exceeding 3 %           0150 31             10,85
                          2. Exceeding 4 %                                               0160 00             12,12
 ---pagebreak--- 27 . 4 . 84                             Official Journal of the European Communities                         No L 111 / 17
                                                                                                           Refi nd
    CCT
  heading                                       Description                               Code        (in ECU ' 100 kg
     No
                                                                                                         net w eight
                                                                                                 unless otherw  se indicated)
04.01       ex B. Other, excluding whey, of a fat content, by weight (') :
(cont 'd)
                   ex     I. Exceeding 6 % but not exceeding 21 % :
                              (a) Of a fat content, by weight, not exceeding 10 %       0200 05             14,68
                              (b) Of a fat content, by weight, exceeding 10 % but not
                                  exceeding 17 %                                        0200 1 1            20.93
                              (c) Of a fat content, by weight, exceeding 17 %           0200 21             29,85
                        II. Exceeding 21 % but not exceeding 45 % :
                              (a) Of a fat content, by weight, not exceeding 35 %       0300 12             34.94
                              (b) Of a fat content, by weight, exceeding 35 % but not
                                  exceeding 39 %                                        0300 13             52.82
                              (c) Of a fat content, by weight, exceeding 39 %           0300 20             57,93
                       III . More than 45 % :
                              (a) Of a fat content, by weight, not exceeding 68 %       0400 1 1             67.83
                              (b) Of a fat content, by weight, exceeding 68 % but not
                                  exceeding 80 %                                        0400 22             94,91
                              (c) Of a fat content, by weight, exceeding 80 %           0400 30            110,23
                                                                                                      A                B
 04.02      Milk and cream, preserved, concentrated or sweetened :
            A. Not containing added sugar (2) :
                II. Milk and cream, in powder or granules :
                    a) In immediate packings of a net capacity of 2,5 kilograms or less
                       and of a fat content, by weight :
                        1 . Not exceeding 1,5 %                                         0620 00      59,41           78,60
                       2. Exceeding 1,5 % but not exceeding 27 % :
                            (aa) Of a fat content, by weight, not exceeding 11 %        0720 00              78,60
                            (bb) Of a fat content, by weight, exceeding 1 1 % but not
                                  exceeding 17 %                                        0720 20              91,50
                             (cc) Of a fat content, by weight, exceeding 17 % but not
                                   exceeding 25 %                                        0720 30             95,28
                             (dd) Of a fat content, by weight, exceeding 25 %            0720 40            101,16
                        3. Exceeding 27 % but not exceeding 29 % :
                             (aa) Of a fat content, by weight, not exceeding 28 %        0820 20            101,81
                             (bb) Of a fat content, by weight, exceeding 28 %            0820 30            102,59
 ---pagebreak--- No L 11 1 / 18                     Official Journal of the European Communities                           27 . 4. 84
    CCT                                                                                           Refund
  heading                                  Description                            Code       (in ECU/ 100 kg
    No                                                                                          net weight
                                                                                        unless otherwise indicated)
04.02             4. Exceeding 29 % :
(cont 'd)
                       (aa) Of a fat content, by weight, not exceeding 41 %     0920 10           103,62
                       (bb) Of a fat content, by weight, exceeding 41 % but not
                             exceeding 45 %                                     0920 30           110,03
                       (cc) Of a fat content, by weight, exceeding 45 % but not
                             exceeding 59 %                                     0920 40           111,19
                       (dd) Of a fat content, by weight, exceeding 59 % but not
                             exceeding 69 %                                     0920 50           118,05
I                      (ee) Of a fat content, by weight, exceeding 69 % but not
                             exceeding 79 %                                     0920 60           123,07
                       (ff) Of a fat content, by weight, exceeding 79 %         0920 70           128,07
                                                                                            A               B
               b) Other, of a fat weight content :
                  1 . Not exceeding 1,5 %                                       1020 00    59,41           78,60
                  2. Exceeding 1,5% but not exceeding 27% :
                      (aa) Of a fat content, by weight, not exceeding 1 1 %     1120 10            78,60
                      (bb) Of a fat content, by weight, exceeding 1 1 % but not
                            exceeding 17 %                                      1120 20            91,50
                      (cc) Of a fat content, by weight, exceeding 17 % but not
                            exceeding 25 %                                      1120 30            95,28
                      (dd) Of a fat content, by weight, exceeding 25 %          1120 40           101,16
                  3. Exceeding 27 % but not exceeding 29 % :
                      (aa) Of a fat content, by weight, not exceeding 28 %      1220 20           101,81
                      (bb) Of a fat content, by weight, exceeding 28 %          1220 30           102,59
                  4. Exceeding 29 % :
                      (aa) Of a fat content, by weight, not exceeding 41 %      1320 10           103,62
                      (bb) Of a fat content, by weight, exceeding 41 % but not
                            exceeding 45 %                                      1320 30           110,03
                      (cc) Of a fat content, by weight, exceeding 45 % but not
                            exceeding 59 %                                      1320 40           111,19
                      (dd) Of a fat content, by weight, exceeding 59 % but not
                            exceeding 69 %                                      1320 50           118,05
                      (ee) Of a fat content, by weight, exceeding 69 % but not
                            exceeding 79 %                                      1320 60           123,07
                      (ff) Of a fat content, by weight, exceeding 79 %          1320 70           128,07
 ---pagebreak--- 27 . 4. 84                           Official Journal of the European Communities                        No L 111 / 19
                                                                                                       Refund
    CCT
  heading                                    Description                               Code       (in ECU/ 100 kg
     No                                                                                              net weight
                                                                                             unless otherwise indicated)
                                                                                                  A              B
04.02      III. Milk and cream , other than in powder or granules :
(cont'd)
                a) In immediate packings of a net content of 2,5 kg or less and of a
                   fat content by weight not exceeding 11 % :
                   1 . Of a fat content, by weight, not exceeding 8,9 % and of a
                       non-fat lactic dry matter content :
                       (aa) Of less than 1 5 % and of a fat content :
                            ( 11 ) Not exceeding 3 % , by weight                     1420 12     —               —
                            (22) Exceeding 3 % , by weight                           1420 22    10,32           10,85
                       (bb) Of 1 5 % or more and of a fat content :
                            ( 11 ) Not exceeding 3 % , by weight                     1420 50    13,45           17,99
                            (22) Exceeding 3 % , by weight, but not exceeding 7,4 %  1420 60    18,45           21,51
                            (33) Exceeding 7,4 %                                     1420 70    24,60           25,33
                   2. Other, of a non fat lactic dry matter content :
                       (aa) Of less than 15% , by weight                             1520 10    20,16           18,37
                       (bb) Of 1 5 % or more, by weight                              1520 20    29,18           30,02
                b) Other, of a fat content, by weight :
                   1 . Not exceeding 45 % and of a non fat lactic dry matter
                       content :
                       (aa) Of less than 1 5 % and of a fat content :
                            ( 11 ) Not exceeding 3 % , by weight                     1620 70     —               —
                            (22) Exceeding 3 % , by weight, but not exceeding 8,9 %  1630 00    10,32           10,85
                            (33) Exceeding 8,9 % , by weight, but not exceeding
                                   11 %                                              1630 10    20,16           18,37
                            (44) Exceeding 11 % , by weight, but not exceeding 21 %  1630 20    25,16           22,58
                            (55) Exceeding 21 % , by weight, but not exceeding 39 %  1630 30    41,84           34,94
                            (66) Exceeding 39 %                                      1630 40    71,90           57,93
                       (bb) Of 1 5 % or more and of a fat content :
                            ( 11 ) Not exceeding 3 % , by weight                     1630 50    13,45           17,99
                            (22) Exceeding 3 % , by weight, but not exceeding 7,4 %  1630 60    18,45           21,51
                            (33) Exceeding 7,4 % , by weight, but not exceeding
                                   8,9 %                                             1630 70    24,60           25,33
                            (44) Exceeding 8,9 %                                     1630 80    29,18           30,02
                   2 . Exceeding 45 %                                                1720 00    81,91           67,83
 ---pagebreak--- No L 111 /20                       Official Journal of the European Communities                                   27 . 4 . 84
                                                                                                          Refund
   CCT
  heading                                     Description                              Code         (in ECU/ 100 kg
    No                                                                                                 net weight
                                                                                              unless otherwise indicated)
\                                                                                     i            A                  B
04.02     B. Containing added sugar :
(cont'd)         I. Milk and cream , in powder or granules :
                    ex b) Other, excluding whey :
                          1 . In immediate packings of a net capacity of 2,5 kilo­
                              grams or less and of a fat content, by weight :
                              aa) Not exceeding 1,5 %                                 2220 00 0,5941 (4)         0,7860 (4)
                                                                                                per kg             per kg
                              bb) Exceeding 1,5 % but not exceeding 27 % :
                                   ( 11 ) Of a fat content, by weight, not exceeding
                                           11 %                                       2320 10           0,7860 (4)
                                                                                                          per kg
                                   (22) Of a fat content, by weight, exceeding 1 1 %
                                           but not exceeding 17 %                     2320 20           0,91 50 (4)
                                                                                                          per kg
                                   (33) Of a fat content, by weight, exceeding 17 %
                                           but not exceeding 25 %                     2320 30           0,9528 (4)
                                                                                                          per kg
                                   (44) Of a fat content, by weight, exceeding 25 %   2320 40           1,011 6 (4)
                                                                                                          per kg
                              cc) Exceeding 27 % :
                                   ( 11 ) Of a fat content, by weight, not exceeding
                                           41 %                                       2420 10           1,0181 (4)
                                                                                                          per kg
                                   (22) Of a fat content, by weight, exceeding 41 %   2420 20           1,1003 (4)
                                                                                                          per kg
                                                       -
                                                                                                   A                  B
                          2. Other, of a fat content, by weight :
                              aa) Not exceeding 1,5 %                                 2520 00  0,5941 (4)        0,7860 (4)
                                                                                                 per kg             per kg
                              bb) Exceeding 1,5 % but not exceeding 27 % :
                                    ( 11 ) Of a fat content, by weight, not exceeding
                                           11 %                                       2620 10           0,7860 (4)
                                                                                                          per kg
                                    (22) Of a fat content, by weight, exceeding 1 1 %
                                           but not exceeding 17 %                     2620 20           0,91 50 (4)
                                                                                                          per kg
                                    (33) Of a fat content, by weight, exceeding 1 7 %
                                           but not exceeding 25 %                     2620 30           0,9528 (4)
                                                                                                          per kg
                                    (44) Of a fat content, by weight, exceeding 25 %  2620 40            1,01 16 (4)
                                                                                                           per kg
                               cc) Exceeding 27 % :
                                    ( 11 ) Of a fat content, by weight, not exceeding
                                           41 %                                       2720 10            1,0181 (4)
                                                                                                           per kg
                                    (22) Of a fat content, by weight, exceeding 41 %  2720 20            1,1003 (4)
                                                                                                           per kg
 ---pagebreak--- 27. 4. 84                               Official Journal of the European Communities                                No L 111 /21
                                                                                                                  Refund
    CCT
  heading                                          Description                                  Code        (in ECU/ 100 kg
     No                                                                                                        net weight
                                                                                                       unless otherwise indicated)
II                                                                                                          A                B
04.02        ex II . Milk and cream, excluding whey other than in powder or
(cont 'd)             granules :
                      ex a) In immediate packings of a net capacity of 2,5 kg or less
                             and of a fat content by weight not exceeding 9,5 % :
                             ( 1 ) Of a fat content, by weight, not exceeding 6,9 % and
                                   of a non fat lactic dry matter content :
                                   (aa) Of less than 1 5 % and of a fat content :
                                         ( 11 ) Not exceeding 3 % , by weight                 2810 11      —                 —
                                         (22) Exceeding 3 % by weight                         2810 12  0,1032 (4)        0,1085 (4)
                                                                                                         per kg            per kg
I                                  (bb) Of 15 % or more                                       2810 15    15,52 0          20,75 0
                             (2) Of a fat content, by weight, exceeding 6,9 % and of a
                                   non fat lactic dry matter content, by weight, of 15 %
                                   or  more                                                   2810 20    30,21 (*)        31,40 0
                          b) Other, of a fat content, by weight :                                                     I
                             ex 1 . Not exceeding 45 % :                                                              I
                                       (aa) Of a fat content, by weight, not exceeding
                                               6,9 % and of a non fat lactic dry matter
                                               content, by weight, of 1 5 % or more           2910 70    15,52 0          20,75 0
                                       (bb) Of a fat content, by weight, exceeding 6,9 %
                                               but not exceeding 21 % and of a non fat lactic
                                               dry matter content, by weight, of 15 % or
                                               more                                           2910 76    30,21 0           31,40 0
                                       (cc) Of a fat content by weight, exceeding 9,5 %
                                               but not exceeding 21 % and of a non fat lactic
                                               dry matter content, by weight, less than 1 5 % 2910 80   0,21 83 (4)      0,1964 (4)
                                                                                                          per kg           per kg
                                       (dd) Of a fat content, by weight, exceeding 21 %
                                               but not exceeding 39 %                         2910 85   0,41 84 (4)      0,3494 (4)
                                                                                                          per kg           per kg
                                       (ee) Of a fat content, by weight, exceeding 39 %       2910 90   0,7190 (4)       0,5793 (4)
                                                                                                          per kg           per kg
                                    2. Exceeding 45 %                                         3010 00   0,8191 0       . 0,6783 (4)
                                                                                                          per kg           per kg
 04.03    Butter :
          ex A. Of a fat content, by weight, not exceeding 85 % :
                    (I) Of a fat content, by weight, of 62 % or more, but less than
                        78 %                                                                   311003             94,69 (10)
                   (II) Of a fat content, by weight, of 78 % or more but less than
                        80 %                                                                   3110 16           1 19,12 O
 ---pagebreak--- No L 11 1 /22                         Official Journal of the European Communities                                27 . 4. 84
    CCT                                                                                                   Refund
  heading                                     Description                                Code       (in ECU/ 100 kg
    No                                                                                                 net weight
                                                                                               unless otherwise indicated)
04.03            (III) Of a fat content, by weight, of 80 % or more, but less than
(cont'd)                82 %                                                           3110 22          122,18 (10)
                 (IV) Of a fat content, by weight, of 82 % or more                     3110 32          125,23 (10)
              B. Other, of a fat content, by weight :
                   (I) Not exceeding 99,5 %                                            3210 10          125,23 (,0)
                 (II) Exceeding 99,5 %                                                 3210 20          181,00 (10)
          I                                                                                        A                 B
04.04      Cheese and curd (6) :
           ex A. Emmentaler and Gruyere, not grated or powdered :
                  (I) Pieces packed in vacuum or in inert gas, of a net weight of less
                       than 7,5 kg                                                     3800 40
                       For exports to :
                       — Zone D, Ceuta, Melilla and Andorra                                       62,28             62,28
                       — Zone E
                       — Canada
                       — Norway and Finland                                                       32,00             32,00
                       — Liechtenstein and Switzerland
                       — Austria
                       — Other destinations                                                      127,64           134,81
                 (II) Other                                                            3800 60
                       For exports to :
                       — Zone D, Ceuta, Melilla and Andorra                                       62,28             62,28
                       — Zone E
                       — Canada
                       — Norway and Finland                                                       32,00             32,00
                       — Liechtenstein and Switzerland
                       — Austria
                       — Other destinations                                                     127,64            134,81
          ex C. Blue-veined cheese, not grated or powdered, other than Roquefort       4000 00
                 for exports to :
                 — Austria
                 — Zone D, Ceuta, Melilla and Andorra                                             85,06             85,06
                 — Zone E
                 — Canada
                 — Norway and Finland                                                             26,50             26,50
                 — Australia                                                                      22,65             25,78
                 — Other destinations                                                           106,16            109,29
              D. Processed cheese, not grated or powdered, of a fat content, by
                 weight :
                  I. Not exceeding 36 % and of a fat content, by weight, in the dry
                      matter :
                      ex a) Not exceeding 48 % and of a dry matter content, by
                            weight :
                            ( 1 ) Of 27 % or more but less than 33 %                   4410 05
                                  for exports to :
                                  — Austria
                                  — Zone D, Ceuta, Melilla and Andorra                             7,74              7,74
                                  — Zone E
                                  — Canada
                                  — Norway and Finland                                             4,00              4,00
                                  — Switzerland
                                  — Other destinations                                            16,11             21,52
 ---pagebreak--- 27 . 4 . 84           Official Journal of the European Communities                         No L 111 /23
                                                                                         Refund
    CCT
  heading                     Description                              Code         (in ECU/ 100 kg
     No                                                                                net weight
                                                                              unless otherwise indicated)
\\                                                                   \             A                B
04.04       (2) Of 33 % or more but less than 38 %                   4410 10
(cont 'd)        for exports to :
                 — Austria
                 — Zone D, Ceuta, Melilla and Andorra                            17,50            17,50
                 — Zone E
                 — Canada
                 — Norway and Finland                                            10,00            10,00
                 — Switzerland
                 — Other destinations                                            39,78            41,83
            (3) Of 38 % or more but less than 43 % and of a fat
                 content, by weight, in the dry matter :
                 (aa) Less than 20 %                                 4410 20
                       for exports to :
                       — Austria
                       — Zone D, Ceuta, Melilla and Andorra                       17,50           17,50
                       — Zone E
                       — Canada
                       — Norway and Finland                                       10,00           10,00
                       — Switzerland
                       — Other destinations                                      39,78            41,83
                 (bb) Of 20 % or more                                4410 30
                       for exports to :
                       — Austria
                       — Zone D, Ceuta, Melilla and Andorra                       25,77           25,77
                       — Zone E
                       — Canada
                       — Norway and Finland                                       14,50           14,50
                       — Switzerland
                       — Other destinations                                       58,14           60,40
             (4) Of 43 % or more and of a fat content, by weight, in
                 the dry matter :                                    I
                 (aa) Less than 20 %                                 4410 40
                       for exports to :
                       — Austria
                       — Zone D, Ceuta, Melilla and Andorra                       17,50           17,50
                       — Zone E
                       — Canada
                       —r Norway and Finland                                      10,00           10,00
                       — Switzerland
                       — Other destinations                                       39,78           41,83
                  (bb) Of 20 % or more but less than 40 %            4410 50  \
                        for exports to :
                       — Austria
                       — Zone D, Ceuta, Melilla and Andorra                       25,77            25,77
                       — Zone E
                       — Canada
                       — Norway and Finland                                       14,50            14,50
                        — Switzerland
                        — Other destinations                                      58,14            60,40
                  (cc) Of 40 % or more                                4410 60
                        for exports to :
                        — Austria
                        — Zone D, Ceuta, Melilla and Andorra                      37,54            37,54
                        — Zone E
                        — Canada
                        — Norway and Finland                                       21,50           21,50
                        — Switzerland
                        — Other destinations                                       85,86           88,74
 ---pagebreak--- No L 111 /24                      Official Journal of the European Communities                              27 . 4 . 84
                                                                                                     Refund
   CCT
  heading                                 Description                              Code         (in ECU/ 100 kg
    No                                                                                             net weight
                                                                                          unless otherwise indicated)
                                                                                               A                B
04.04            ex b) Exceeding 48 % and of a dry matter content, by weight :            l
(cont'd)                ( 1 ) Of 33 % or more but less than 38 %                 4510 10
                              for exports to :
                              — Austria
                              — Zone D, Ceuta, Melilla and Andorra                            17,50            17,50
                              — Zone E
                              — Canada
                              — Norway and Finland                                            10,00            10,00
                              — Switzerland
                              — Other destinations                                           39,78            41,83
                        (2) Of 38 % or more but less than 43 %                   4510 20
                              for exports to :
                              — Austria
                              — Zone D, Ceuta, Melilla and Andorra                            25,77            25,77
                              — Zone E
                              — Canada
                              — Norway and Finland                                            14,50            14,50
                              — Switzerland
                              — Other destinations                                            58,14            60,40
                        (3) Of 43 % or more but less than 46 %                   4510 30
                              for exports to :
                              — Austria
                              — Zone D, Ceuta, Melilla and Andorra                            37,54            37,54
                              — Zone E
                              — Canada
                              — Norway and Finland                                            21,50            21,50
                              — Switzerland
                              — Other destinations                                            85,86            88,74
                         (4) Of 46 % or more and of a fat content, by weight, in
                              the dry matter :
                              (aa) Less than 55 %                                4510 40
                                    for exports to :
                                    — Austria
                                    — Zone D, Ceuta, Melilla and Andorra                      37,54            37,54
                                    — Zone E
                                    — Canada
                                    — Norway and Finland                                      21,50            21,50
                                    — Switzerland
                                    — Other destinations                                      85,86            88,74
                               (bb) Of 55 % or more                               4510 50
                                    for exports to :
                                    — Austria
                                    — Zone D, Ceuta, Melilla and Andorra                      44,54            44,54
                                    — Zone E
                                    — Canada
                                    — Norway and Finland                                      25,50            25,50
                                    — Switzerland
                                    — Other destinations                                     101,87           105,28
             II. Exceeding 36 %                                                   4610 00
                  for exports to :
                  — Austria
                  — Zone D, Ceuta, Melilla and Andorra                                        44,54            44,54
                  — Zone E
                  — Canada
                  — Norway and Finland                                                         25,50            25,50
                  — Switzerland
                  — Other destinations                                                       101,87           105,28
 ---pagebreak--- 27. 4. 84                         Official Journal of the European Communities                          No L 111 /25
                                                                                                      Refund
   CCT
  heading                                 Description                                  Code      (in ECU/ 100 kg
    No                                                                                              net weight
                                                                                            unless otherwise indicated)
                                                                                                 A              B
04.04     E. Other :
(cont 'd)
              I. Not grated or powdered, of a fat content, by weight, not exceed­
                 ing 40 % and a water content, calculated by weight, of the non­
                 fatty matter :
                 ex a) Not exceeding 47 % :
                        ( 1 ) Grana Padano, Parmigiano Reggiano                     4710 11
                              for exports to :
                              — Zone D, Ceuta, Melilla and Andorra                            130,00          130,00
                              — Zone E                                                        110,00          110,00
                              — Canada                                                         80,00           80,00
                              — Norway and Finland                                             40,00           40,00
                              — Switzerland                                                    90,00           90,00
                              — Other destinations                                            159,15          173,67
                        (2) Fiore Sardo and Pecorino manufactured exclusively
                              from sheep milk                                       4710 17
                              for exports to :
                              — Zone D, Ceuta, Melilla and Andorra                            150,00          150,00
                              — Zone E                                                        160,00          160,00
                              — Canada                                                        102,52          102,52
                              — Norway and Finland                                             60,00           60,00
                              — Switzerland                                                   105,03          105,03
                              — Other destinations                                            186,27          200,79
                        (3) Other (excluding cheeses produced from whey), of a fat
                              content, by weight, in the dry matter of 30 % or more 4710 22
                              for exports to :
                              — Zone D, Ceuta, Melilla and Andorra                            100,00          100,00
                              — Zone E                                                         50,00           50,00
                              — Canada                                                         50,00           50,00
                              — Norway and Finland                                             29,00           29,00
                              — Switzerland                                                    60,00           60,00
                              — Other destinations                                            115,51          125,21
                     b) Exceeding 47 % but not exceeding 72 % :
                        ex 1 . Cheddar of a fat content, by weight, in the dry
                                 matter of 48 % or more                             4850 00
                                 for exports to :
                                 — Austria
                                 — Zone D, Ceuta, Melilla and Andorra                          52.49           52.49
                                 — Zone E
                                 — Canada
                                 — Norway and Finland                                          27.50           27.50
                                 — Australia                                                   28,17           32,27
                                 — Switzerland
                                 — Other destinations                                         109,56          113,66
                        ex 2. Other, of a fat content, by weight, in the dry
                                 matter 0 :
                                 (aa) Less than 5 % and of a content, by weight, in
                                      the dry matter of 32 % or more (excluding
                                      cheeses produced from whey)                   5120 12
                                      for exports to :
                                      — Austria
                                      — Zone D, Ceuta, Melilla and Andorra                     33,69           33,69
                                      — Zone E
                                      — Canada
                                      — Norway and Finland                           i         13,50           13,50
                                      — Switzerland
                                      — Other destinations                                     54,60           71,09
 ---pagebreak--- No L 111 /26  Official Journal of the European Communities                                    27 . 4 . 84
                                                                                      Refund
   CCT
  heading               Description                                  Code        (in ECU/ 100 kg
    No                                                                              net weight
                                                                            unless otherwise indicated)
                                                                                 A               B
04.04        (bb) Of 5 % or more but less than 19 % and of a
(cont'd)          content, by weight, in the dry matter of 32 %
                  or more (excluding cheeses produced from
                  whey)                                             5120 16
                  for exports to :
                  — Austria
                  — Zone D, Ceuta, Melilla and Andorra                         37,61           37,61
                  — Zone E
                  — Canada
                  — Norway and Finland                                         20,00           20,00
                  — Switzerland
                  — Other destinations                                         80,19          93,92
             (cc) Of 19 % or more but less than 39 % and of a
                  water content, calculated by weight, of the
                  non-fatty matter not exceeding 62 % (exclu­
                  ding cheeses produced from whey)                  5120 22
                  for exports to :
                  — Austria
                  — Zone D, Ceuta, Melilla and Andorra                         43,35           43,35
                  — Zone E
                  — Canada
                  — Norway and Finland                                         24,00           24,00
                  — Switzerland
                  — Other destinations                                         95,50          105,02
             (dd) Of 39 % or more :
                  ( 11 ) Asiago, Caciocavallo, Montasio, Provolone,
                         Ragusano                                   5120 31
                         for exports to :
                         — Zone D, Ceuta, Melilla and Andorra                  88,00           88,00
                         — Zone E                                             110,00          110,00
                         — Canada                                              80,00           80,00
                         — Norway and Finland                                  35,00           35,00
                         — Switzerland                                         42,66           42,66
                         — Other destinations                                 140,80          144,46
                  (22) Danbo, Edam, Fontal , Fontina, Fynbo,
                         Gouda, Havarti, Maribo, Sams0, Tilsit      5120 44
                         for exports to :
                         — Austria
                         — Zone D, Ceuta, Melilla and Andorra                  85,02           85,02
                         — Zone E
                         — Canada
                         — Norway and Finland                                  27,50           27,50
                         — Australia                                           25,96           32,61
                         — Switzerland
                         — Other destinations                                 110,07          116,72
                  (33) Butterkase, Esrom, Italico, Kernhem,
                         Saint-Nectaire, Saint-Paulin, Taleggio     5120 54
                         for exports to :
                         — Austria
                         — Zone D, Ceuta, Melilla and Andorra                  85,02           85,02
                         — Zone E
                         — Canada
                         — Norway and Finland                                  24,00           24,00
                         — Switzerland
                         — Other destinations                                  95,16          100,88
 ---pagebreak--- 27. 4. 84 Official Journal of the European Communities                              No L 111 /27
                                                                                  Refund
   CCT
  heading         Description                                   Code         (in ECU/ 100 kg
    No                                                                          net weight
                                                                       unless otherwise indicated)
                                                                            A               B
04.04         (44) Cantal, Cheshire, Wensleydale, Lanca­
(cont 'd)          shire, Double Gloucester, Blarney           5120 58
                   for exports to :
                   — Austria
                   — Zone D, Ceuta, Melilla and Andorra                   52,49            52,49
                   — Zone E
                   — Canada
                   — Norway and Finland                                   28,00            28,00
                   — Australia                                            28,17            31,93
                   — Switzerland
                   — Other destinations                                  112,28          116,04
             (55) Salted ricotta, of a fat content, by weight,
                   of 30 % or more
                   (aaa) Manufactured exclusively from sheep
                         milk                                  5120 60
                         for exports to :
                         — Zone E                                         10,71
                         — Canada                                         10,71
                         — Norway and Finland                             10,00            10,00
                         — Other destinations                             51,38            40,11
                   (bbb) Other                                 512065
                         for exports to :
                         — Zone E
                         — Canada
                         — Norway and Finland                               7,37            7,37
                         — Other destinations                             51,38            40,11
              (66) Feta                                        5120 82
                   for exports to :
                   — Zone D, Ceuta, Melilla and Andorra                   39,04            39,04
                   — Zone E
                   — Canada
                   — Norway and Finland                                   21,50            21,50
                   — Switzerland
                   — Jordan , Iraq, Iran, the Arabian Penin­
                       sula   and   Mediterranean    countries
                       except Zone D                                      89,27            93,84
                   — Other destinations                                   86,86            91,43
              (77) Colby, Monterey                             5120 83
                   for exports to :
                   — Austria
                   — Zone D, Ceuta, Melilla and Andorra                   52,49            52,49
                   — Zone E
                   — Canada
                   — Norway and Finland                                   28,00            28,00
                   — Australia                                            28,17            31,93
                   — Switzerland
                   — Other destinations                                  112,28          116,04
              (88) Kefalotyrri, Kefalograviera and Kasseri
                   manufactured exclusively from sheep's
                   and/or goats' milk                          5120 84
                   for exports to :
                   — Zone D, Ceuta, Melilla and Andorra                   88,00            88,00
                   — Zone E                                              110,00           110,00
                   — Canada                                               80,00            80,00
                   — Norway and Finland                                   35,00            35,00
                   — Switzerland                                          42,66            42,66
                   — Other destinations                                  140,80           144,46
 ---pagebreak--- No L 111 /28                Official Journal of the European Communities                                  27 . 4 . 84
                                                                                                  Refund
   CCT
  heading                            Description                                 Code        (in ECU/ 100 kg
    No                                                                                          net weight
                                                                                        unless otherwise indicated)
I                                                             0
                                                                                             A               B
04.04                            (99) Other (excluding cheeses produced from
(cont 'd)                             whey), of a water content, calculated by
                                      weight, of the non-fatty matter :
                                      (aaa) Exceeding 47 % but not exceeding
                                            52 %                                5120 87
                                            for exports to :
                                            — Austria
                                            — Zone      D,   Ceuta, Melilla and
                                                Andorra                                    52.49           52.49
                                            — Zone E
                                            — Canada
                                            — Norway and Finland                           28,00           28,00
                                            — Australia                                    28,17           31,93
                                            — Switzerland
                                            — Other destinations                          112,28          116,04
                                      (bbb) Exceeding 52 % but not exceeding
                                            62 %                                5120 92
                                            for exports to :
                                            — Austria
                                            — Zone      D,   Ceuta, Melilla and
                                                 Andorra                                   85,02           85,02
                                            — Zone E
                                            — Canada
                                            — Norway and Finland                           27.50           27.50
                                            — Australia                                    25,96           32,61
                                            — Switzerland
                                            — Other destinations                          110,07          116,72
             ex c) Exceeding 72 % (excluding cheeses produced from
                   whey) (*) :
                   1 . In immediate packings of a net capacity not exceeding
                       500 grams :
                       (aa) Cottage cheese of a fat content, by weight in the
                            dry matter, not exceeding 25 %                      5121 11
                            For exports to :
                            — Austria
                            — Zone D, Ceuta, Melilla and Andorra
                            — Zone E
                            — Canada
                            — Norway and Finland                                                     4,00
                            — Switzerland and Liechtenstein
                            — Other destinations                                                    21,45
                       (bb) Cream cheese of a water content, calculated by
                            weight, of the non-fatty matter, exceeding 77 %
                            but not exceeding 82 % and of a fat content, by
                            weight in the dry matter :
                            ( 11 ) Of 60 % or more but less than 69 %           5121 20
                                   For exports to :
                                   — Austria
                                   — Zone D, Ceuta, Melilla and Andorra
                                   — Zone E
                                   — Canada
                                   — Norway and Finland                                              7,50
                                   — Switzerland and Liechtenstein
                                   — Other destinations                                             28,48
 ---pagebreak--- 27. 4. 84                         Official Journal of the European Communities                           No L 111 /29
                                                                                                       Refund
   CCT
  heading                                   Description                               Code        (in ECU/ 100 kg
    No                                                                                               net weight
                                                                                            unless otherwise indicated)
04.04                             (22) Of 69 % or more                              5121 30
(cont 'd)                                For exports to :
                                         — Austria
                                         — Zone D, Ceuta, Melilla and Andorra
                                         — Zone E
                                         — Canada
                                         — Norway and Finland                                            9,50
                                         — Switzerland and Liechtenstein
                                         — Other destinations                                           34,15
                             (cc) Other                                             5121 40
                       2. Other :
                             (aa) Cottage cheese                                    5121 50
                             (bb) Cream cheese of a water content, calculated by
                                  weight of the non-fatty matter, exceeding 77 %
                                  but not exceeding 82 % and of a fat content, by
                                  weight in the dry matter :
                                  ( 11 ) Of 60 % or more but less than 69 %         5121 60
                                         For exports to :
                                         — Austria
                                         — Zone D, Ceuta, Melilla and Andorra
                                         — Zone E
                                         — Canada
                                         — Norway and Finland                                          - 7,50
                                         — Switzerland and Liechtenstein
                                         — Other destinations                                           28,48
                                  (22) Of 69 % or more                              5121 70
                                         For exports to :
                                         — Austria
                                         — Zone D, Ceuta, Melilla and Andorra
                                         — Zone E
                                         — Canada
                                         — Norway and Finland                                            9,50
                                         — Switzerland and Liechtenstein
                                         — Other destinations                                           34,15
                             (cc) Other                                             5121 80
                                                                                                 A               B
          ex II. Other (excluding cheeses produced from whey) :
                 ex a) Grated or powdered of a fat content, by weight, exceeding
                       20 % , of a lactose content, by weight, less than 5 % and of
                       a dry matter content, by weight :
                       ( 1 ) Of 60 % or more but less than 80 %                     5310 05
                              For exports to :
                              — Zone E
                              — Canada
                              — Norway and Finland                                             15,50            15,50
                              — Other destinations                                             61,89            64,19
                       (2) Of 80 % or more but less than 85 %                       5310 11
                              For exports to :
                              — Zone E
                              — Canada
                              — Norway and Finland                                             20.50            20,50
                              — Other destinations                                             82.51            85,58
 ---pagebreak--- No L 111 /30                         Official Journal of the European Communities                                    27. 4 . 84
   CCT                                                                                                        Refund
  heading                                    Description                                   Code         (in ECU/ 100 kg
    No                                                                                                     net weight
                                                                                                   unless otherwise indicated)
                                                                                                        A                B
04.04                        (3) Of 85 % or more but less than 95 %                     5310 22
(cont'd)                          For exports to :
                                  — Zone E
                                  — Canada
                                  — Norway and Finland                                                22,00            22,00
                                  — Other destinations                                                87,67            90,93
                             (4) Of 95 % or more                                         5310 31
                                  For exports to :       1
                                  — Zone E
                                  — Canada
                                  — Norway and Finland                                                24,50 .         24,50
                                  — Other destinations                                                97,98          101,62
23.07     Sweetened forage ; other preparations of a kind used in animal feeding :
          ex B. Other, containing starch, glucose or glucose syrup, maltodextrine or
                maltodextrine syrup falling within subheadings 17.02 B and 21.07 F
                II , or milk products, excluding special compound feedingstuffs (') :
                 I. Containing starch, or glucose or glucose syrup, or maltodextrine
                     or maltodextrine syrup falling within subheadings 17.02 B and
                     21.07 F II :
                     a) Containing no starch or containing 10 % or less, by weight, of
                        starch :
                        (3) Containing 50 % or more but less than 75 % , by weight,
                            of milk products of which content of milk in powder or
                            granules (excluding whey), by weight, is (8) :
                            (aa) Less than 30 %                                          5700 13        —               —
                            (bb) 30 % or more but less than 40 %                         5700 23       19,01           25,15
                            (cc) 40 % or more but less than 50 %                         5700 33      24,95            33,01
                            (dd) 50 % or more but less than 60 %                         5700 42      30,89            40,87
                            (ee) 60 % or more but less than 70 %                         5700 52      36,83            48,73
                            (ff) 70 % or more                                            5700 62       42,78           56,60
                        (4) Containing 75 % or more, by weight, of milk products, of
                            which content of milk in powder or granules (excluding
                            whey), by weight, is (8) :
                            (aa) Less than 30 %                                          5800 13        —               —
                            (bb) 30 % or more but less than 40 %                         5800 23       19,01           25,15
                             (cc) 40 % or more but less than 50 %                        5800 32       24,95           33,01
                             (dd) 50 % or more but less than 60 %                        5800 42       30,89           40,87
                             (ee) 60 % or more but less than 70 %                         5800 52      36,83           48,73
                             (ff) 70 % or more but less than 75 %                         5800 62      42,78            56,60
                             (gg) 75 % or more but less than 80 %                         5800 72      45,75           60,53
                             (hh) 80 % or more                                         | 5800 82 1     48,72 1          64,46
 ---pagebreak--- 27. 4 . 84                             Official Journal of the European Communities                               No L 111 /31
                                                                                                                Refund
   CCT
  heading                                      Description­                                  Code          (in ECU/ 100 kg
    No                                                                                                        net weight
                                                                                                      unless otherwise indicated)
           I                                                                                               A              B
23.07               II. Containing no starch, glucose or glucose syrup, maltodextrine or
(cont 'd.    )          maltodextrine syrup falling within subheadings 17.02 B and 21.07
                        F II, but containing milk products of which content of milk in
                        powder or granules (excluding whey), by weight, is (8) :
                        (a) 50 % or more but less than 60 %                                5900 12       30,89           40,87
                        (b) 60 % or more but less than 70 %                                5900 22       36,83           48,73
                        (c) 70 % or more but less than 80 %                                5900 32       42,78           56,60
                        (d) 80 % or more                                                   5900 42       48,72           64,46
In accordance with Regulation (EEC) No 896/84 the granting of the refund shown :
— in column A is conditional on the production of proof "that the product was manufactured before 2 April 1984 where such
    refund is higher than that shown for the same product in column B,
— in column B is conditional on the production of proof that the product was manufactured after the beginning of the 1984/85
    milk year where such refund is higher than that shown for the same product in column A.
For products falling within subheading 04.03 B of the Common Customs Tariff, the proof referred to above may be replaced by
proof that the butter falling within subheading 04.03 A which was used as the raw material for the manufacture of the product in
question was produced before 2 April 1984.
For products falling within subheading ex 23.07 B of the Common Customs Tariff, the proof referred to above must be supple­
mented by proof that the skimmed milk or skimmed-milk powder incorporated in the products falling within subheading ex
23.07 B was manufactured after the beginning of the 1984/85 milk year.
 ---pagebreak--- No L 111 /32                           Official Journal of the European Communities                                       27. 4. 84
 (') When the product falling within this subheading is a mixture containing added whey and/or added lactose, no export refund
     shall be granted .
     When completing customs formalities, the applicant shall state on the declaration provided for this purpose, whether or not
     whey and/or lactose have been added to the product.
 (2) The weight of the added non-lactic matter and/or added whey and/or added lactose shall not be taken into account for the
     purpose of calculation of the fat content by weight. When the product falling within this subheading is a mixture containing
     added whey and/or added lactose, the added whey and/or added lactose shall not be taken into account in the calculation of
     the amount of refund .
     When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
     — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
         and, in particular,
     — the lactose content of the added whey.
 (4) The weight of added non-lactic matter and/or added whey and/or added lactose shall not be taken into account for the
     purpose of calculating the fat content, by weight.
     The refund per 100 kg of product falling within this subheading shall be equal to the sum of the following components :
     (a) the amount per kilogram shown, multiplied by the weight of the lactic part contained in 100 kg of product ; however,
         where whey and/or lactose have been added to the product, the amount per kilogram shown shall be multi plied by the
         weight of lactic part excluding the weight of added whey and/or added lactose, contained in 100 kg of product ;
     (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68 .
     When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
     — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
         and, in particular,
     — the lactose content of the added whey.
 (") The refund on 100 kg of product falling within this subheading is equal to the sum of the following elements :
     (a) the amount per 100 kg shown ; however, where whey and/or lactose have been added to the product, the amount per 100
         kg shown shall be :
         — multiplied by the weight of the lactic part other than the added whey and/or added lactose contained in 100 kg of
              product, and then
         — divided by the weight of the lactic part contained in 100 kg of product ;
     (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68 .
     When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
     — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
         and, in particular,
     — the lactose content of the added whey.
 I6) No refund shall be paid in respect of exported cheese of which the free-at-frontier price, before application of the refund and
      the monetary compensatory amount, in the exporting Member State, is less than 140 ECU per 100 kilograms. This limitation
      to 140 ECU per 100 kilograms does not apply to cheeses falling within subheading 04.04 E I ex c) of the Common Customs
      Tariff.
 f) In the case of cheeses presented in containers which also contain conserving liquid, in particular brine, the refund is granted
     on the net weight, the weight of the liquid being deducted .
 (8) When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
     — the skimmed-milk powder content, by weight,
     — the content by weight of the added whey and/or lactose, and
     — the lactose content of the added whey
     per 100 kg of finished product.
 (9) 'Special compound feedingstuffs' are compound feedingstuffs containing skimmed-milk powder and fish meal and/or more
     than 9 g of iron and/or more than 1,2 g of copper in 100 kg of product.
(10) Amount applicable only in the cases indicated in Article 10 (3) to (5) of Regulation ( EEC) No 2729/81 .
N.B. : — Zones A, B, C, D and E are those defined in Regulation (EEC) No 1098/68 , as last amended by Regulation (EEC) No
            2283 / 81 .
        — 'Countries of the Arabian Peninsula' are to be understood in the sense of this Regulation as the following countries situ­
            ated in the Arabian Peninsula and the territories there connected : Saudi Arabia, Bahrain , Qatar, Kuwait, Sultanate of
            Oman, Union of Arab Emirates (Abu Dhabi, Dubai, Sharjah, Ajman, Umm al Qawain, Fujairah, Ras al Khaimah),
            Yemen Arab Republic (Yemen North) and People's Democratic Republic of Yemen (Yemen South).
The weight of non-milk fat should be disregarded for the purposes of calculating fat content, by weight.