CELEX: 31974R0346
Language: en
Date: 1974-02-13 00:00:00
Title: Regulation (EEC) No 346/74 of the Commission of 12 February 1974 fixing the import levies on white sugar and raw sugar

13 . 2 . 74                            Official Journal of the European Communities                            No L 41 / 1
                                                               I
                                            (Acts whose publication is obligatory)
                            REGULATION (EEC) No 346/ 74 OF THE COMMISSION
                                                     of 12 February 1974
                              fixing the import levies on white sugar and raw sugar
THE COMMISSION OF THE EUROPEAN                                        of these currencies recorded for a given period, in
COMMUNITIES,                                                          relation to the Community currencies referred to
Having regard to the Treaty establishing the European                 in the previous subparagraph ;
Economic Community ;                                              Whereas it follows from applying the rules and other
Having regard to Council Regulation No 1009/                      provisions contained in Regulation (EEC) No 1738/73
67/EEC ( ] ) of 18 December 1967 on the             common        to the information at present available to the Commis­
organization of the market in sugar, as last       amended        sion that the levies at present in force should be
by Regulation (EEC) No 1928 /73 (2), and in        particular     altered as shown in the Annex to this Regulation,
Article 14(7) thereof ;
Having regard to the Opinion of the                Monetary
Committee ;                                                       HAS ADOPTED THIS REGULATION :
Whereas the import levies on white sugar and raw
sugar were fixed by Regulation (EEC) No 1738 /73 (3)                                     Article 1
and subsequent amending Regulations ;
                                                                  The levies referred to in Article 14(1 ) of Regulation
Whereas, if the levy system is to operate normally,               No 1009/ 67/EEC are, in respect of white sugar and
levies should be calculated on the following basis :              standard quality raw sugar, hereby fixed as shown in
— in the case of currencies which are maintained in               the Annex to this Regulation .
     relation to each other, at any given moment,
     within a band of 2-25 % , a rate of exchange based                                  Article 2
     on their effective parity ;
— for other currencies an exchange rate based on the              This Regulation shall enter into force on 13 February
     arithmetic mean of the spot market rates of each             1974 .
              This Regulation shall be binding in its entirety and directly applicable in all Member
              States .
               Done at Brussels, 12 February 1974.
                                                                            For the Commission
                                                                              P.J. LARDINOIS
                                                                        Member of the Commission
(') OJ No 308 , 18 . 12. 1967, p. 1 .
(2) OJ No L 199 , 19 . 7. 1973 , p. 7.
(3) OJ No L 176, 30 . 6. 1973, p . 30 .
 ---pagebreak--- No L 41 / 2                     Official Journal of the European Communities                             13 . 2 . 74
                                                      ANNEX
            to the Commission Regulation of 12 February 1974 fixing the import levies on white sugar
                                                  and raw sugar
                                                                                          (u.a./100 kg )
                  CCT
                heading                          Description of goods                       Levy
                   No
             1701            Beet sugar and cane sugar, solid :
                             A. Denatured :
                                 I. White sugar                                              0
                                II . Raw sugar                                               0
                             B. Undenatured :
                                 I. White sugar                                              0
                                II . Raw sugar                                               0