CELEX: 31982R1528
Language: en
Date: 1982-06-16 00:00:00
Title: Commission Regulation (EEC) No 1528/82 of 15 June 1982 altering the monetary compensatory amounts

16 . 6 . 82                                 Official Journal of the European Communities                              No L 170 / 1
                                                                       I
                                                     (Acts whose publication is obligatory)
                                           COMMISSION REGULATION ( EEC) No 1528/82
                                                               of 15 June 1982
                                                altering the monetary compensatory amounts
THE COMMISSION OF THE EUROPEAN                                             Whereas the monetary compensatory amounts for the
COMMUNITIES,                                                               other Member States which keep their currencies
                                                                           within a margin of fluctuation of 2-25 % should be
Having regard to the Treaty establishing the                               updated ; whereas the new central rates give the
European Economic Community,                                               following amounts :
Having regard to Council Regulation (EEC) No                               — for the BLEU, - 3 • 1 ,
974/71 of 12 May 1971 on certain measures of
conjunctural policy to be taken in agriculture                            — for the Federal Republic of Germany, + 11-2 for
following the temporary widening of the margins of                             products in the sugar, isoglucose, cereals, eggs,
fluctuation for the currencies of certain Member                               poultrymeat, albumin , pigmeat and wine sectors,
States ('), as last amended by Regulation (EEC) No                             and + 8-4 for products in other sectors,
3605/ 81 (2), and in particular Article 6 thereof,                         — for the Netherlands, + 7 • 3 for products in the
                                                                               sugar, isoglucose, cereals, eggs, poultrymeat,
Having regard to Council Regulation (EEC) No                                   albumin and pigmeat sectors, and 4- 5-4 for
 878 /77 of 26 April 1977 on the exchange rates to be                          products in other sectors ;
applied in agriculture (3), as last amended by Regu­
lation (EEC) No 1207/ 82 (4),
                                                                           Whereas , in order to prevent trade being disturbed ,
Having regard to Commission Regulation (EEC) No                            the new and revised monetary compensatory amounts
1516/78 of 30 June 1978 on adjustments to monetary                         should take effect as soon as possible ;
compensatory amounts fixed in advance and
repealing Regulation (EEC) No 651 /78 (5), and in                          Whereas Commission Regulation (EEC) No 1372 / 81
particular Article 1 (2) thereof,                                          of 19 May 1981 (8), as last amended by Regulation
                                                                           (EEC) No 386 / 82 (9), lays down detailed rules for
Whereas      the      monetary          compensatory       amounts         the application of monetary compensatory amounts ;
introduced by Regulation (EEC) No 974/71 were
fixed by Commission Regulation (EEC) No 1235 /82                           Whereas, under Article 2 (4) of Regulation (EEC)
of 19 May 1982 (6), as last amended by Regulation                          No 974/ 71 , the monetary compensatory amounts for
(EEC) No 1493 / 82 (7);                                                    the wine sector to be applied by Member States , the
                                                                           currencies of which have depreciated, are those of the
Whereas, following changes made with effect from 1 4                       Member States concerned for the wines in question
June 1982 to the central rates of currencies within the                    reduced by the lowest monetary compensatory
European monetary system, it is necessary to                               amount for that wine of those Member States ;
 introduce monetary compensatory amounts for                               whereas application of this rule gives nil monetary
 France based on a monetary gap of - 5 • 3 ;                               compensatory amounts for wine in Italy and reduced
                                                                           amounts in France ;
                                                                           Whereas the measures provided for in this Regulation
0)   OJNoL    106 , 12 . 5 . 1971 , p . 1 .                                are in accordance with the opinions of all the relevant
O    OJ No L 362 ,  17 . 12 . 1981 , p . 2 .                               management committees,
C)   OJ No L  106,  29 . 4 . 1977 , p . 27 .
(4)  OJ No L  140 , 20 . 5 . 1982 , p . 1 .
O    OJ No L  178,  1 . 7. 1978 , p. 63 .
C)   OJ No L  142,  20 . 5 . 1982 , p . 1 .                                (') OJ No L 138 , 25 . 5 . 1981 , p . 14 .
O    OJ No L  165 , 14 . 6. 1982 , p . 1 .                                 O OJ No L 49 , 22 . 2 . 1982 , p. 1 .
 ---pagebreak--- No L 170 / 2                       Official Journal of the European Communities                             16 . 6 . 82
HAS ADOPTED THIS REGULATION :                               3 . Annexes II, III and IV to Regulation (EEC) No
                      Article 1
                                                             1235 / 82 are replaced by those annexed hereto.
1 . The column headed 'France' in Annex I to this
Regulation is added to Annex I to Regulation (EEC)                                   Article 2
No 1235/82 . The columns headed 'Deutschland',
'Nederland' and 'Belgique/Luxembourg' in Annex I            This Regulation shall enter into force on the day of
to Regulation (EEC) No 1235/82 are replaced by              its publication in the Official Journal of the European
those in Annex I hereto.                                    Communities.
2 . The column headed 'Italia' in Part 6 of Annex I to
Regulation (EEC) Nt> 1235/82 is deleted.                    It shall apply from 16 June 1982.
             This Regulation shall be binding in its entirety and directly applicable in all Member
             States .
             Done at Brussels, 15 June 1982 .
                                                                                 For the Commission
                                                                                   Poul DALSAGER
                                                                             Member ofthe Commission
 ---pagebreak--- 16.6.82                                              Official Journal of the European Communities                                                    No L 170/3
                     ANNEXE I — ANNEX I — ANHANG I — ALLEGATO / — BIJLAGE I — BILAG I — ΠΑΡΑΡΤΗΜΑ I
                                     PARTIE 1 — PART 1 — TEIL 1 — PARTE I a — DEEL 1 — DEL 1 — ΜΕΡΟΣ 1
                                            SECTEUR DES CÉRÉALES — CEREALS — SEKTOR GETREIDE
                                   SETTORE CEREALI — SECTOR GRANEN — KORN — ΤΟΜΕΑΣ ΔΗΜΗΤΡΙΑΚΏΝ
                                           Montants compensatoires monétaires — Monetary compensatory amounts
                                                   Währungsausgleichsbeträge — Importi compensativi monetari
                              Monetaire compenserende bedragen — Monetære udligningsbeløb — Νομισματικά έξισωτικά ποσά
                                             Montants à percevoir á l'importation                        Montants à octroyer à l'importation
                                                 et à octroyer à l'exportation                                et à percevoir à l' exportation
                                              Amounts to be charged on imports                            Amounts to be granted on imports
                                                    and granted on exports                                       and charged on exports
 Numéro du tarif douanier commun             Beträge, die bei der Einfuhr erhoben                      Beträge, die bei der Einfuhr gewährt und
         CCT heading No                      und bei der Ausfuhr gewährt werden                            bei der Ausfuhr erhoben werden
  Nr. des Gemeinsamen Zolltarifs            Importi da riscuotere all'importazione                      Importi da concedere all'importazione
   Numero della tariffa doganale               e da concedere all'esportazione                               e da riscuotere all'esportazione
              comune                       Bij de invoer te heffen en bij de uitvoer                       Bij de invoer te verstrekken en bij
   Nr. van het gemeenschappelijk                    te verstrekken bedragen                                   de uitvoer te heffen bedragen
            douanetarief                    Beløb, der skal opkræves ved indførsel                         Beløb, der skal ydes ved indførsel
   Position i den fælles toldtarif                    og ydes ved udførsel                                      og opkræves ved udførsel
                                             Ποσό είσπραττόμενο κατά τήν είσαγωγή                         Ποσό χορηγούμενο κατά τήν είσαγωγή
          Κλάση roo ΚοινοΟ                     και χορηγούμενο κατά τήν έξαγωγή                            καί εισπραττόμενο κατά τήν έξαγωγή
            Δασμολογίου
                                       Deutschland         Nederland       United Kingdom  Belgique/ Danmark               Italia             France    'Ελλάς
                                                                                          Luxembourg
                                         DM/t                  Fl/t              £/t       FB/Flux/t  dkr./t               Lit/t               FF/t     Δρχ./τ
    10.01 B I                             55,00              37,96                          246,3                                              60,70
    10.01 B II                            81,82              56,47                          366,4                                              90,30
    10.02                                 50,34              34,75                          225,4                                              55,56
    10.03                                 49,16              33,93                          220,1                                              54,26
    10.04                                 47,29              32,64                          211,8                                              52,19
    10.05 B                               49,16              33,93                          220,1                                              54,26
    10.07 B                               48,39              33,40                          216,7                                              53,41
    10.07 C                               48,39              33,40                          216,7                                              53,41
    11.01 A                               69,78              48,17                          312,5                                              77,02
    11.01 B                               63,27              43,67                          283,3                                              69,82
    11.02 A I a)                        109,04               75,26                          488,2                                             120,33
    11.02 A I b)                          75,37               52,02                         337,5                                              83,18
    11.01 C                               50,14               34,61                         224,5                                              55,34
    11.01 D                               48,24               33,30                         216,0                                              53,24
    11.01 E I                             68,83              47,50                          308,2                                              75,96
    11.01 E II                            22,12               15,27                          99,1                                              24,41
ex 11.01 G O                              49,36               34,07                         221,0                                              54,48
ex 11.01 G (J)                            49,36               34,07                         221,0                                              54,48
    11.02 A II                            51,35               35,44                         229,9                                              56,67
    11.02 A III                           68,83               47,50                         308,2                                              75,96
    11.02 A IV                            66,21              45,70                          296,5                                              73,07
    11.02   AV     a) 1 (J)               73,75               50,90                         330,2                                              81,39
    11.02   AV     a) 1 (4)               66,05               45,59                         295,8                                              72,90
    11.02   AV     a) 2                   73,75               50,90                         330,2                                              81,39
    11.02   AV     b)                     50,14               34,61                         224,5                                              55,34
 ---pagebreak--- No L 170 /4                                            Official Journal of the European Communities                                             16 . 6 . 82
                                         Montants à percevoir à l'importation                        Montants à octroyer à l'importation
                                             et à octroyer à l'exportation                                et à percevoir à l'exportation
                                          Amounts to be charged on imports                            Amounts to be granted on imports
                                                and granted on exports                                       and charged on exports
 Numéro du tarif douanier commun         Beträge, die bei der Einfuhr erhoben                      Beträge, die bei der Einfuhr gewährt und
         CCT heading No                  und bei der Ausfuhr gewährt werden                             bei der Ausfuhr erhoben werden
  Nr. des Gemeinsamen Zolltarifs        Importi da riscuotere all'importazione                      Importi da concedere all'importazione
   Numero della tariffa doganale           e da concedere all'esportazione                               e da riscuotere all'esportazione
              comune                   Bij de invoer te heffen en bij de uitvoer                       Bij de invoer te verstrekken en bij
  Nr. van het gemeenschappelijk                 te verstrekken bedragen                                   de uitvoer te heffen bedragen
            douanetarief                Beløb, der skal opkræves ved indførsel                         Beløb, der skal ydes ved indførsel
   Position i den fælles toldtarif                og ydes ved udførsel                                      og opkræves ved udførsel
          Κλάση τοΟ ΚοινοΟ               Ποσό εισπραττόμενο κατά τήν εισαγωγή                         Ποσό χορηγούμενο κατά τήν εισαγωγή
            Δασμολογίου                    και χορηγούμενο κατά τήν έξαγωγή                            καί είσπραττόμενο κατά τήν έξαγωγή
                                   Deutschland         Nederland                       Belgique/ Danmark               Italia            France
                                                                       United Kingdom Luxembourg                                                Ελλάς
                                      DM/t                 Fl/t              £/t       FB/Flux/t  dkr./t               Lit/t              FF/t  Δρχ./τ
ex 11.02 A VII (')                   49,36               34,07                          221,0                                            54,48
ex 1 1.02 A VII (2)                  49,36               34,07                          221,0                                            54,48
    11.02 B I a) 1                   50,14               34,61                          224,5                                            55,34
    11.02 B I a) 2 aa)               48,24               33,30                          216,0                                            53,24
    11.02 B I a) 2 l>b)              48,24               33,30                          216,0                                            53,24
    11.02 B I b) 1                   68,83               47,50                          308,2                                            75,96
    11.02 B I b) 2                   66,21               45,70                          296,5                                            73,07
    11.02 B II a)                    56,10               38,72                          251,2                                            61,91
    11.02 B II b)                    51,35               35,44                          229,9                                            56,67
    11.02 B II c)                    50,14               34,61                          224,5                                            55,34
ex 11.02 B II d) (')                 49,36               34,07                          221,0                                            54,48
ex 11.02 B II d) (2)                 49,36               34,07                          221,0                                            54,48
    11.02 C I                        56,10               38,72                          251,2                                            61,91
    11.02 C II                       51,35               35,44                          229,9                                            56,67
    11.02 C III                      78,66               54,29                          352,2                                            86,81
    11.02 C IV                       48,24               33,30                          216,0                                            53,24
    11.02 C V                        50,14               34,61                          224,5                                            55,34
ex 11.02 C VI (')                    49,36               34,07                          221,0                                            54,48
ex 11.02 C VI (2)                    49,36               34,07                          221,0                                            54,48
    11.02 D I                        56,10               38,72                          251,2                                            61,91
    11.02 D II                       51,35               35,44                          229,9                                            56,67
    11.02 D III                      50,14               34,61                          224,5                                            55,34
    11.02 D IV                       48,24               33,30                          216,0                                            53,24
    11.02 D V                        50,14               34,61                          224,5                                            55,34
ex 11.02 D VI (')                    49,36               34,07                          221,0                                            54,48
ex 11.02 D VI (J)                    49,36               34,07                          221,0                                            54,48
    11.02 E I a) 1                   50,14               34,61                          224,5                                            55,34
    11.02 E I a) 2                   48,24               33,30                          216,0                                            53,24
    11.02 E I b) 1                   68,83               47,50                          308,2                                            75,96
    11.02 E I b) 2                   85,13               58,76                          381,2                                            93,95
    11.02 E II a)                    56,10               38,72                          251,2                                            61,91
    11.02 E II b)                    51,35               35,44                          229,9                                            56,67
    11.02 E II c)                    54,08               37,32                          242,1                                            59,68
ex 11.02 E II d) 2 (l)               49,36               34,07                          221,0                                            54,48
ex 11.02 E II d) 2 (2)               49,36               34,07                          221,0                                            54,48
    11.02 F I                        56,10               38,72                          251,2                                            61,91
    11.02 F II                       51,35               35,44                          229,9                                            56,67
    11.02 F III                      50,14               34,61                          224,5                                            55,34
 ---pagebreak---  16 . 6 . 82                                         Official Journal of the European Communities                                                    No L 170/ 5
                                           Montants à percevoir à l'importation                          Montants à octroyer à l' importation
                                                et à octroyer à l'exportation                                 et à percevoir à l'exportation
                                            Amounts to be charged on imports                              Amounts to be granted on imports
                                                    and granted on exports                                       and charged on exports
 Numéro du tarif douanier commun           Beträge, die bei der Einfuhr erhoben                        Beträge, die bei der Einfuhr gewährt und
           CCT heading No                  und bei der Ausfuhr gewährt werden                               bei der Ausfuhr erhoben werden
  Nr. des Gemeinsamen Zolltarifs          Importi da riscuotere all'importazione                        Importi da concedere all'importazione
   Numero della tariffa doganale              e da concedere all'esportazione                                e da riscuotere all'esportazione
                comune                   Bij de invoer te heffen en bij de uitvoer                         Bij de invoer te verstrekken en bij
   Nr. van het gemeenschappelijk                   te verstrekken bedragen                                    de uitvoer te heffen bedragen
              douanetarief                Beløb, der skal opkræves ved indførsel                           Beløb, der skal ydes ved indførsel
     Position i den fælles toldtarif                 og ydes ved udførsel                                       og opkræves ved udførsel
            Κλάση too ΚοινοΟ
                                           Ποσό εισπραττόμενο κατά τήν εισαγωγή                           Ποσό χορηγούμενο κατά τήν είσαγωγή
              Δασμολογίου                    και χορηγούμενο κατά τήν έξαγωγή                              καί εισπραττόμενο κατά τήν έξαγωγή
                                                          Nederland                       Belgique/  Danmark               Italia             France   'Ελλάς
                                     Deutschland                          United Kingdom Luxembourg
                                       DM/t                   Fl/t              £/1       FB/ Flux/t  dkr./t               Lit/t               FF/t    Δρχ./τ
      11.02 F IV                       48,24                33,30                          216,0                                              53,24
     11.02 F V                         50,14                34,61                          224,5                                              55,34
ex 11.02 F VII (')                     49,36                34,07                          221,0                                              54,48
ex 11.02 F VII (2)                     49,36                34,07                          221,0                                              54,48
      11.02 G I                        41,25                28,47                          184,7                                              45,52
     11.02 G II                         14,75               10,18                           66,0                                               16,28
     11.07    A  I a)                  97,90                67,57                          438,4                                             108,04
     11.07    A  I b)                  73,15                50,49                          327,5                                              80,73
     11.07    A  II a)                 87,51                60,40                          391,8                                              96,58
     11.07    A  II b)                 65,39                45,13                          292,8                                              72,16
     11.07 B                           76,20                52,60                          341,2                                              84,10
     11.08    A  I C)                  66,49                45,89                          297,7                                              73,38
     11.08    A  III (5)               80,54                55,59                          360,6                                              88,89
     11.08    A  IV (6)                66,49                45,89                          297,7                                              73,38
     11.08    A  V (')                 66,49                45,89                          297,7                                              73,38
      11.09                           109,61                75,65                          490,8                                             120,97
     17.02    B  II  a) (7)             86,75               59,88                          388,4                                              95,74
      17.02   B  II  b) O              66,49                45,89                          297,7                                              73,38
     17.02    F  II  a)                90,71                62,61                          406,2                                             100,11
     17.02    F  II  b)                63,41                43,77                          283,9                                              69,98
     21.07 F II                        66,49                45,89                          297,7                                              73,38
     23.02 Ala)                         13,80                 9,52                          61,8                                               15,23
     23.02 A I b)                      44,46                30,69                          199,1                                              49,07
     23.02 A II a)                      12,26                 8,47                          54,9                                               13,54
     23.02 A II b)                     49,06                33,86                          219,7                                              54,15
     23.03 A I                          88,07               60,79                          394,4                                              97,20
     23.07    B  I  a)  1 O              7,87                 5,43                          35,2                                                8,68
     23.07    B  I  a)  2 (') (')        7,87                 5,43                          35,2                                                8,68
     23.07    B  I  b)  1 O            24,58                 16,97                         110,1                                              27,13
     23.07    B  I  b)  2 (·) (')       24,58                16,97                         110,1                                              27,13
     23.07    B  I  c)  1 (')          49,16                33,93                          220,1                                               54,26
     23.07 B I c) 2 (') O              49,16                33,93                          220,1                                               54,26
 ---pagebreak---  No L 170 / 6                             Official Journal of the European Communities                                     16 . 6 . 82
                                                                    Notes
 (') Millet.
 (J) Grain sorghum.
 (}) Applicable to trade with non-member States.
 (4) Applicable to trade with other Member States
(s) The monetary compensatory amount shall apply to products whose starch content is not less than 85 % by weight. For
      products with a starch content lower than 85 % by weight, this compensatory amount shall be multiplied by a coefficient
      calculated by means of the following formula :
      C =                   x   1-176
                1 000
      (C = coefficient ; a = content by weight of starch, expressed as dry matter, per 1 000 kg of the product).
      When completing the customs formalities, the applicant must state in the declaration provided for this purpose the content by
      weight of starch, expressed as dry matter, per 1 000 kg of the product.
(6) The monetary compensatory amount shall apply to the product whose starch content is not less than 78 °/o by weight. For
      the product with a starch content lower than 78 % by weight, this compensatory amount shall be multiplied by a coefficient
      calculated by means of the following formula :
      C =                  x   1-282
                1 000
      (C = coefficient; a = content by weight of starch, expressed as dry matter, per 1 000 kg of the product).
     When completing the customs formalities, the applicant must state in the declaration provided for this purpose the content by
     weight of starch, expressed as dry matter, per 1 000 kg of the product.
(7) Pursuant to Regulation (EEC) No 2730/75, the product falling within subheading 17.02 B I is subject to the same compensa­
     tory amount as products falling within subheading 17.02 B II.
(8) If the product contains powdered or granulated milk (excluding whey), the amount shown shall be increased by the
     following supplementary amount :
                                          Germany  Netherlands  United    Belgium/   Denmark  Italy    France    Greece
         Content by weight of powdered or                      Kingdom  Luxembourg
         granulated milk (excluding whey)
            in the finished product of :   DM /t       Fl/t       £/t    Bfrs/Lfrs/t  Dkr/t   Lit/t     FF/t      Dr/t
     More than 12 % but less
     than 30 %                            36-44     25-07                 224-4                        55-32
     30 % or more but less
     than 50 %                            72-88     50-14                 448-9                       110-64
     (a) In trade with non-member countries, the coefficient 1 - 74 shall be applied to the supplementary amounts indicated above.
     (b) When completing customs formalities, the applicant shall state on the declaration provided for this purpose the content,
          expressed in actual weight per tonne of finished product, of:
          — powdered or granulated milk (excluding whey),
          — powdered or granulated whey,
          — added casein or caseinate .
(') In the case of products containing products falling within heading No 07.06 or subheading 1 1.04 C of the Common Customs
     Tariff, no monetary compensatory amount shall be granted on tne cereal constituent. However, the amounts indicated shall
     apply if compensatory amounts are due to be levied .
     When completing :
     — customs export formalities carried out in a Member State the currency of which has appreciated,
     — customs import formalities carried out in a Member State the currency of which has depreciated,
     — customs export formalities carried out in a Member State making use of the option provided in Article 2a of Regulation
          (EEC) No 974 / 71 ,
     the applicant must state in the declaration provided for this purpose the complete composition of the product and the exact
     content by weight of non-milk constituents broken down by tariff heading.
 ---pagebreak--- 16 . 6 . 82                                           Official Journal of the European Communities                                                             No L 170 / 7
                                    PARTIE 2 — PART 2 — TEIL 2 — PARTE 2 a — DEEL 2 — DEL 2 — ΜΕΡΟΣ 2
                                SECTEUR DE LA VIANDE DE PORC — PIGMEAT — SEKTOR SCHWEINEFLEISCH
                   SETTORE CARNI SUINE — SECTOR VARKENSVLEES — SVINEKØD — ΤΟΜΕΑΣ ΧΟΙΡΕΙΟΥ ΚΡΕΑΤΟΣ
                           Montants compensatoires monétaires — Monetary compensatory amounts — Währungsausgleichsbeträge
       Importi compensativi monetari — Monetaire compenserende bedragen — Monetære udligningsbeløb — Νομισματικά έξισωτικά ποσά
                                            Montants à percevoir à l' importation                                 Montants à octroyer à l' importation
                                                 et à octroyer à l' exportation      '                                et à percevoir à l'exportation
      Numéro du tarif douanier               Amounts to be charged on imports                                      Amounts to be granted on imports
               commun                               and granted on exports                                               and charged on exports
          CCT heading No                    Beträge, die bei der Einfuhr erhoben                              Beträge, die bei der Einfuhr gewährt und
                                            und bei der Ausfuhr gewährt werden                                      bei der Ausfuhr erhoben werden
        Nr. des Gemeinsamen
               Zolltarifs                  Importi da riscuotere all'importazione                               Importi da concedere all'importazione
        Numero della tariffa                   e da concedere all'esportazione                                       e da riscuotere all'esportazione
          doganale comune                 Bij de invoer te heffen en bij de uitvoer                                Bij de invoer te verstrekken en bij
             Nr. van het                            te verstrekken bedragen                                           de uitvoer te heffen bedragen
          gemeenschappelijk                Beløb, der, skal opkræves ved indførsel                                 Beløb, der skal ydes ved indførsel
             douanetarief                             og ydes ved udførsel                                              og opkræves ved udførsel
         Position i den fælles               Ποσό εισπραττόμενο κατά τήν εισαγωγή                                  Ποσό χορηγούμενο κατά τήν είσαγωγή
               toldtarif                       καί χορηγούμενο κατά τήν έξαγωγή                                     καί εισπραττόμενο κατά τήν έξαγωγή
           Κλάση τοΟ Κοινού
             Δασμολογίου                                                                    Belgique/      Danmark                 Italia             France
                                      Deutschland          Nederland       United Kingdom  Luxembourg                                                             'Ελλάς
                                      DM/ 1 00 kg           Fl/ 1 00 kg         £/ 100 kg FB/Flux/ 100 kg dkr./ 1 00 kg         Lit/ 1 00 kg       FF/ 1 00 kg  Δρχ./ 1 00 χγρ
    01.03    A   II a)                   26,74                18,46                           119,7                                                   29,51
    01.03    A   II b)                   31,44               21,70                            140,8                                                    34,70
    02.01    A   III a)   1              40,89               28,22                            183,1                                                    45,12
    02.01    A   III a)   2              59,29               40,92                            265,5                                                   65,43
    02.01    A   III a)   3              45,79                31,61                           205,1                                                    50,54
     02.01   A   III a)   4              66,24               45,72                            296,6                                                    73,10
     02.01   A   III a)   5           • 35,57                24,55                            159,3                                                    39,26
     02.01   A   III a)   6 aa)          66,24               45,72                            296,6                                                    73,10
ex 02.01     A   III a)   6 bb) (»)      66,24                45,72                           296,6                                                    73,10
ex 02.01     A   III a)   6 bb) (2)      45,79                31,61                           205,1                                                    50,54
     02.05 A I                           16,36                11,29                            73,2                                                    18,05
     02.05 A II                          17,99                12,42                            80,6                                                    19,85
     02.05 B                              9,81                  6,77                           43,9                                                    10,83
     02.06 B I a) 1                      40,89                28,22                           183,1                                                    45,12
     02.06 B I a) 2 aa)                  52,34                36,12                           234,3                                                    57,76
     02.06 B I a) 2 bb)                  52,34                36,12                           234,3                                                    57,76
     02.06 B I a) 2 cc)                  57,24                39,51                           256,3                                                    63,17
     02.06 B I a) 3                      59,29                40,92                           265,5                                                    65,43
     02.06 B I a) 4                      45,79                31,61                           205,1                                                    50,54
     02.06 B I a) 5                      66,24                45,72                           296,6                                                    73,10
     02.06 B I a) 6                      35,57                24,55                           159,3                                                    39,26
ex 02.06 B I a) 7 (')                    66,24                45,72                           296,6                                                    73,10
ex 02.06 B I a) 7 (2)                    45,79                31,61                           205,1                                                    50,54
     02.06 B I b) 1                      40,89                28,22                           183,1                                                    45,12
     02.06 B I b) 2 aa)                  52,34                36,12                           234,3                                                    57,76
     02.06 B I b) 2 bb)                  52,34                36,12                           234,3                                                    57,76
     02.06 B I b) 2 cc)                  57,24                39,51                           256,3                                                    63,17
     02.06 B I b) 3 aa)                  59,29                40,92                           265,5                                                    65,43
     02.06 B I b) 3 bb)                 115,30                79,58                           516,3                                                  127,25
     02.06 B I b) 4 aa)                  45,79                31,61                           205,1                                                    50,54
     02.06 B I b) 4 bb)                  90,77                62,65                           406,4                                                  100,18
     02.06 B I b) 5 aa)                  66,24                45,72                           296,6                                                    73,10
 ---pagebreak---  No L 170/ 8                                            Official Journal of the European Communities                                                           16.6.82
                                         Montants à percevoir à l' importation                                 Montants à octroyer à l' importation
                                              et à octroyer à l'exportation                                        et à percevoir à l'exportation
      Numéro du tarif douanier            Amounts to be charged on imports                                      Amounts to be granted on imports
              commun                              and granted on exports                                              and charged on exports
         CCT heading No                  Beträge, die bei der Einfuhr erhoben                              Beträge, die bei der Einfuhr gewährt und
       Nr. des Gemeinsamen               und bei der Ausfuhr gewährt werden                                      bei der Ausfuhr erhohen werden
              Zolltarifs                Importi da riscuotere all'importazione                                Importi da concedere all'importazione
        Numero della tariffa                e da concedere all'esportazione                                       e da riscuotere all'esportazione
         doganale comune               Bij de invoer te heffen en bij de uitvoer                                Bij de invoer te verstrekken en bij
            Nr. van het                          te verstrekken bedragen                                           de uitvoer te heffen bedragen
         gemeenschappelijk              Beløb, der skal opkræves ved indførsel                                  Beløb , der skal ydes ved indførsel
            douanetarief                           og ydes ved udførsel                                              og opkræves ved udførsel
        Position i den fælles             Ποσό εισπραττόμενο κατά τήν είσαγωγή                                  Ποσό χορηγούμενο κατά τήν είσαγωγή
              toldtarif                     και χορηγούμενο κατά τήν έξαγωγή                                    και εισπραττόμενο κατά τήν έξαγωγή
          Κλάση του Κοινού
            Δασμολογίου                                                                   Belgique/     Danmark                 Italia
                                   Deutschland          Nederland       United Kingdom  Luxembourg                                                France      'Ελλάς
                                   DM/ 1 00 kg           Fl/ 1 00 kg        £/ 100 kg  FB/Flux/ 100 kg dkr./ lOO kg          Lit/ 1 00 kg       FF/ 100 kg Δρχ./ 1 00 χγρ
   02.06 B I b) 5 bb)               114,08                78,74                            510,8                                                  125,90
   02.06 B I b) 6 aa)                35,57                24,55                            159,3                                                   39,26
   02.06 B I b) 6 bb)                 59,29               40,92                            265,5                                                   65,43
ex 02.06 B I b) 7 aa) (')            66,24                45,72                            296,6                                                   73,10
ex 02.06 B I b) 7 aa) (2)            45,79                31,61                            205,1                                                   50,54
   02.06 B I b) 7 bb) (3)           115,30                79,58                            516,3                                                 127,25
   16.01 A (4)                       57,24                39,51                            256,3                                                   63,17
   16.01 ΒΙΠ C) (a)                  96,09                66,32                            430,2                                                 106,04
   16.01 B II (4) O (a)              65,42                45,15                            292,9                                                   72,20
   16.02 A II                        53,15                36,69                            238,0                                                   58,66
   16.02 B III a) 1                  55,20                38,10                            247,2                                                   60,92
ex 16.02 B III a) 2 aa) 1 1 (6)      59,29                40,92                            265,5                                                   65,43
ex 16.02 B III a) 2 aa) 1 1 (7)     100,18                69,14                            448,6                                                 110,56
ex 1 6.02 B III a) 2 aa) 22 (6)      45,79                31,61                            205,1                                                   50,54
ex 16.02 B III a) 2 aa) 22 (7)       83,82                57,85                            375,3                                                   92,51
ex 16.02 B III a) 2 aa) 33 (s) (6)   45,79                31,61                           205,1                                                    50,54
ex 16.02 B III a) 2 aa) 33 (s) (7)   55,20                38,10                           247,2                                                    60,92
   1 6.02 B III a) 2 bb) (5)         45,79                31,61                           205,1                                                    50,54
   16.02 B III a) 2 cc)              27,39                18,91                            122,7                                                   30,23
 ---pagebreak--- 16 . 6 . 82                            Official Journal of the European Communities                                 No L 170 / 9
(') — Hams and cuts of hams, boned or boneless ;                  (5) The grant of monetary compensatory amounts in respect
                                                                      of these products is subject to compliance with the con­
    — Shoulders and cuts of shoulders, boned or boneless ;            ditions for the grant of refunds laid down in Regulation
    — Loins and cuts of loins, boned or boneless ;                    (EEC) No 171 /78 . The exporter or importer, at the time
                                                                      of the conclusion of customs formalities concerning the
    — Tenderloins .                                                   export or the import in a Member State paying the
                                                                      monetary compensatory amount, shall declare in writing
                                                                      that the products in question fulfil these conditions.
(2) Other products than those falling under footnote (').
                                                                  (4) Products which have not been subjected to any heat
                                                                      treatment or which have been subjected to a heat treat­
(3) The monetary compensatory amounts shall not apply to              ment insufficient to ensure the coagulation of meat pro­
    products presented in the form of meal or powder,                 teins in the whole of the product and which therefore
    whether or not in compounded form.                                show traces of a pinkish liquid on the cut surface when
                                                                      the product is cut along a line passing through its
                                                                      thickest part.
(") If composite food preparations (including prepared
    dishes) containing sausages are classified under tariff       (7) Other products than those falling under (6).
    heading No 16.01 because of their composition, the
    monetary compensatory amount is applied only on the           (a) The monetary compensatory amounts applicable to saus­
    net weight of the sausages, the meat and the offal,                ages in-containers which also contain preservative liquid
    including fats of any kind or origin, which make part of           are based on the net weight, i.e. after the deduction of
    these preparations .                                               the weight of the liquid.
 ---pagebreak--- No L 170 / 10                                              Official Journal of the European Communities                                                                   16 . 6 . 82
                                   PARTIE 3 — PART 3 — TEIL 3 — PARTE 3 a — DEEL 3 — DEL 3 — ΜΕΡΟΣ 3
                                       SECTEUR DE LA VIANDE BOVINE — BEEF AND VEAL — SEKTOR
                                     RINDFLEISCH — SETTORE CARNI BOVINE — SECTOR RUNDVLEES
                                                           OKSEKØD — ΤΟΜΕΑΣ ΤΟΥ ΒΟΕΙΟΥ ΚΡΕΑΤΟΣ
                                         Montants compensatoires monétaires — Monetary compensatory amounts
                                                   Währungsausgleichsbeträge — Importi compensativi monetari
                              Monetaire compenserende bedragen — Monetære udligningsbeløb — Νομισματικά έξισωτικά ποσά
                                            Montants à percevoir à l'importation                                            Montants à octroyer à l'importation
                                                 et à octroyer à l'exportation                                                 et à percevoir à l'exportation
                                             Amounts to be charged on imports                                               Amounts to be granted on imports
                                                    and granted on exports                                                        and charged on exports
 Numéro du tarif douanier commun            Beträge, die bei der Einfuhr erhoben                                        Beträge, die bei der Einfuhr gewährt und
         CCT heading No                     und bei der Ausfuhr gewährt werden                                               bei der Ausfuhr erhoben werden
  Nr. des Gemeinsamen Zolltarifs           Importi da riscuotere all'importazione                                         Importi da concedere all'importazione
   Numero della tariffa doganale               e da concedere all'esportazione                                                e da riscuotere all'esportazione
              comune                     Bij de invoer te heffen en bij de uitvoer                                          Bij de invoer te verstrekken en bij
  Nr. van het gemeenschappelijk                     te verstrekken bedragen                                                    de uitvoer te heffen bedragen
            douanetarief                  Beløb , der skal opkræves ved indførsel                                            Beløb , der skal ydes ved indførsel
   Position i den fælles toldtarif                    og ydes ved udførsel                                                       og opkræves ved udførsel
                                            Ποσό εισπραττόμενο κατά τήν εισαγωγή                                            Ποσό χορηγούμενο κατά τήν εισαγωγή
          Κλάση τοΟ Κοινοϋ                    καί χορηγούμενο κατά τήν έξαγωγή                                               καί εισπραττόμενο κατά τήν έξαγωγή
            Δασμολογίου
                                                                                                  Belgique/
                                     Deutschland           Nederland        United Kingdom      Luxembourg          Danmark                  Italia            France      'Ελλάς
                                      DM/ 1 00 kg           Fl/ 1 00 kg         £/ 100 kg      FB/Flux/ 100 kg     dkr. / lOO kg          Lit/ 1 00 kg      FF/ 1 00 kg Δρχ./ 1 00 χγρ
                                                                  — Poids vif/Live weight/Lebendgewicht/Peso vivo/Levend gewicht/Levende vaegt/Zöv ödpoc —
   01.02 A II C)                       33,62                 23,13                                 207,1                                                      51,03
                                                              — Poids   net / Net weight / Reingewicht / Peso netto / Nettogewicht / Nettovægt/Ka3ap0 βάρος —
   02.01 All a) 1                      63,88                 43,94                                 393,4                                                       96,96
   02.01 ΑΠ a) 2                       51,10                 35,15                                 314,7                                                       77,57
   02.01 ΑΠ a) 3                       76,65                 52,73                                 472,1                                                      116,35
   02.01 ΑΠ a) 4 aa)                   51,10                 35,15                                 314,7                                                       77,57
   02.01 All a) 4 bb)                  87,41                 60,13                                 538,3                                                      132,68
   02.01 A II b) 1 O                   56,82                 39,08                                 349,9                                                        86,24
   02.01 AU b) 2 O                     45,45                 31,27                                 279,9                                                       69,00
   02.01 A II b) 3 O                   71,02                 48,85                                 437,4                                                      107,81
   02.01 A IIb) 4 aa) O                45,45                 31,27                                 279,9                                                       69,00
   02.01 A II b) 4 bb) 1 1 (2) C)      71,02                 48,85                                 437,4                                                      107,81
   02.01 AU b) 4 bb) 22 (2)(3)         71,02                 48,85                                 437,4                                                      107,81
   02.01 AU b) 4 bb) 33 (*)            71,02                 48,85                                 437,4                                                      107,81
   02.06 C I a) 1                      51,10                  35,15                                314,7                                                       77,57
   02.06 C I a) 2                      72,95                 50,18                                 449,3                                                      110,74
ex 16.02 B III b) 1 aa) (4)            72,95                  50,18                                449,3                                                      110,74
ex 16.02 B III b) 1 aa) (s)            43,70                 30,06                                 269,2                                                       66,34
ex 16.02 B III b) 1 aa) C)             29,25                 20,12                                 180,1                                                       44,40
 ---pagebreak--- 16 . 6 . 82                              Official Journal of the European Communities                             No L 170 / 11
(') The compensatory amount shall not be applied on ani­                — in respect of quantities coming within an annual tariff
    mals imported within an annual tariff quota to be                      quota of 2 250 tonnes, expressed in boned meat, to
    granted by the competent authorities of the European                   be granted by the competent authorities of the
     Communities :                                                         European Communities for frozen buffalo meat.
     (a) for heifers and cows, other than those intended for
          slaughter, of the grey, brown, and mottled yellow         (3) Entry under this subheading is subject to the production
          Simmental and Pinzgau breeds ;                                of a certificate issued on conditions laid down by the
                                                                        competent authorities of the European Communities .
     (b) for bulls, heifers and cows, other than those intended
          for slaughter, of the mottled Simmental breed, the        (4) Products containing 80 % or more by weight of beef
          Schwyz breed and the Friburg breed.                           meat excluding offals and fat.
(2) The compensatory amount shall not be applied :                  (5) Products containing 60 % or more, but less than 80 %
    — in respect of quantities coming within an annual tariff           by weight, of beef meat excluding offals and fat.
         quota of 50 000 tonnes, expressed in boned meat, to
         be granted by the competent authorities of the             (') Products containing 40 % or more, but less than 60 %
         European Communities for frozen beef and veal,                 by weight, of beef meat excluding offals and fat.
 ---pagebreak--- No L 170 / 12                                                Official Journal of the European Communities                                                             16 . 6 . 82
                                    PARTIE 4 — PART 4 — TEIL 4 — PARTE 4* — DEEL 4 — DEL 4 — ΜΕΡΟΣ 4
                                 SECTEUR DES ŒUFS ET DE LA VIANDE DE VOLAILLE — EGGS AND POULTRY
                                    SEKTOR EIER UND GEFLÜGELFLEISCH — SETTORE UOVA E POLLAME
                                              SECTOR EIEREN EN PLUIMVEE — FJERKRÆKØD OG ÆG
                                                ΤΟΜΕΑΣ TON ΑΥΓΩΝ ΚΑΙ ΤΟΥ ΚΡΕΑΤΟΣ ΤΩΝ ΠΟΥΛΕΡΙΚΩΝ
                                          Montants compensatoires monétaires — Monetary compensatory amounts
                                                   Währungsausgleichsbeträge — Importi compensativi monetari
                              Monetaire compenserende bedragen — Monetære udligningsbeløb — Νομισματικά έξισωτικά ποσά
                                            Montants à percevoir à l'importation                                           Montants à octroyer i l'importation
                                                 et à octroyer à l'exportation                                                 et à percevoir à l'exportation
                                             Amounts to be charged on imports                                               Amounts to be granted on imports
                                                    and granted on exports                                                        and charged on exports
 Numéro du tarif douanier commun            Beträge, die bei der Einfuhr erhoben                                        Beträge, die bei der Einfuhr gewährt und
         CCT heading No                     und bei der Ausfuhr gewährt werden                                               bei der Ausfuhr erhoben werden
  Nr. des Gemeinsamen Zolltarifs           Importi da riscuotere all'importazione                                        Importi da concedere all'importazione
   Numero della tariffa doganale               e da concedere all'esportazione                                                e da riscuotere all'esportazione
              comune                      Bij de invoer te heffen en bij de uitvoer                                         Bij de invoer te verstrekken en bij
   Nr. van het gemeenschappelijk                    te verstrekken bedragen                                                    de uitvoer te heffen bedragen
            douanetarief                   Beløb, der skal opkræves ved indførsel                                            Beløb, der skal ydes ved indførsel
   Position i den fælles toldtarif                    og ydes ved udførsel                                                       og opkræves ved udførsel
                                            Ποσό εισπραττόμενο κατά τήν είσαγωγή                                            Ποσό χορηγούμενο κατά τήν είσαγωγή
          Κλάση του KotvoO                    καί χορηγούμενο κατά τήν έξαγωγή                                               καί εισπραττόμενο κατά τήν έξαγωγή
            Δασμολογίου
                                                           Nederland                             Belgique/           Danmark                Italia
                                      Deutschland                          United Kingdom       Luxembourg                                                    France 'Ελλάς
                                         DM                     Fl                £               FB/Flux               dkr.                  Lit               FF    Δρχ.
                                                                — 100 pièces/ 100 pieces/ 100 Stack/ 100 pezzi/ 100 stuks/ 100 stk./ l00 àÔa —
01.05 A I                                4,06                  2,81                                 18,2                                                        4,49
01.05 A II                               1,92                  1,33                                   8,6                                                       2,12
                                                                                               — 100 kg —
                                                                                                - κ» χγρ -
01.05 B I                                7,53                  5,20                                 33,7                                                        8,31
01.05 B II                              11,88                  8,20                                 53,2                                                       13,11
01.05 B III                             10,70                  7,39                                 47,9                                                       11,81
01.05 B IV                               8,02                  5,53                                 35,9                                                        8,85
01.05 B V                               13,05                  9,01                                 58,5                                                       14,41
02.02 A I a)                             9,46                  6,53                                 42,4                                                       10,44
02.02 A I b)                            10,76                  7,43                                 48,2                                                       11,88
02.02  A   I c)                         11,73                  8,09                                 52,5                                                       12,94
02.02  A   II a)                        13,97                  9,64                                 62,6                                                       15,42
02.02  A   II b)                        16,97                 11,71                                 76,0                                                       18,72
02.02  A   II c)                        18,85                 13,01                                 84,4                                                      20,80
02.02  A   III a)                       15,29                 10,55                                 68,5                                                       16,87
02.02  A   III b)                       16,72                 11,54                                 74,8                                                       18,45
02.02  A   IV a)                        11,45                  7,90                                 51,3                                                       12,64
02.02  A   IV b)                        12,55                  8,66                                 56,2                                                       13,85
02.02 A V                               18,65                 12,87                                 83,5                                                      20,58
02.02 B I                               29,82                20,58                                 133,5                                                      32,91
02.02   B  II a)  1                     12,90                  8,90                                 57,8                                                       14,23
02.02   B  II a)  2                     20,74                 14,31                                 92,8                                                      22,88
02.02   B  II a)  3                     18,39                 12,69                                 82,3                                                      20,29
02.02   B  II a)  4                     13,80                  9,53                                 61,8                                                       15,23
02.02   B  II a)  5                     20,51                 14,16                                 91,9                                                      22,64
02.02   B  II b)                         9,69                  6,69                                 43,4                                                       10,69
02.02   B  II c)                         6,71                  4,63                                 30,0                                                        7,40
02.02   B  II d)  1                     25,07                 17,31                                112,3                                                      27,67
 ---pagebreak--- 16. 6 . 82                                        Official Journal of the European Communities                                                                     No L 170/ 13
                                         Montants à percevoir à l'importation                                           Montants à octroyer à l'importation
                                              et à octroyer à l'exportation                                                 et à percevoir à l'exportation
                                          Amounts to be charged on imports                                               Amounts to be granted on imports
                                                 and granted on exports                                                        and charged on exports
Numéro du tarif douanier commun          Beträge, die bei der Einfuhr erhoben                                        Beträge, die bei der Einfuhr gewährt und
         CCT heading No                  und bei der Ausfuhr gewährt werden                                               bei der Ausfuhr erhoben werden
  Nr. des Gemeinsamen Zolltarifs        Importi da riscuotere all'importazione                                        Importi da concedere all'importazione
  Numero della tariffa doganale             e da concedere all'esportazione                                                e da riscuotere all'esportazione
              comune                    Bij de invoer te heffen en bij de uitvoer                                        Bij de invoer te verstrekken en bij
  Nr. van het gemeenschappelijk                  te verstrekken bedragen                                                    de uitvoer te heffen bedragen
            douanetarief                Beløb, der skal opkræves ved indførsel                                           Beløb, der skal ydes ved indførsel
   Position i den fælles toldtarif                 og ydes ved udførsel                                                       og opkræves ved udførsel
          Κλάση TOO Koιvoῡ
                                          Ποσό εισπραττόμενο κατά τήν εἰσαγωγή                                           Ποσό χορηγούμενο κατά τήν εἰσαγωγή
            Δασμολογίου
                                            καί χορηγούμενο κατά τήν έξαγωγή                                              καί είσπραττόμενο κατά τήν έξαγωγή
                                                        Nederland                             Belgique/           Danmark                Italia            France      'Ελλάς
                                   Deutschland                          United Kingdom       Luxembourg
                                      DM                     Fl                £               FB/Flux               dkr.                  Lit                FF        Αρχ.
                                                                                            — 100 kg —
                                                                                             — 100 χγρ —
    02.02 B II d) 2                  18,32                 12,65                                 82,0                                                      20,22
    02.02 B II d) 3                  17,76                 12,26                                 79,5                                                       19,60
    02.02 B II e) 1                  24,24                 16,73                                108,5                                                      26,75
    02.02 B II e) 2 aa)                8,59                 5,93                                 38,5                                                        9,48
    02.02 B II e) 2 bb)              15,46                 10,67                                 69,2                                                       17,06
    02.02 B II e) 3                  16,68                 11,51                                 74,7                                                       18,41
    02.02 B II f)                    29,82                20,58                                 133,5                                                      32,91
    02.02 C                           6,71                  4,63                                 30,0                                                        7,40
    02.05 C                          14,91                 10,29                                 66,8                                                       16,45
                                                             — 100 pièces/ 100 pieces/ 100 Stück/ 100 pezzi/ 100 stuks/ 100 stk./ 100 άδα —
    04.05 A I a) 1                    2,89                  1,99                                 12,9                                                        3,19
    04.05 A I a) 2                    1,20                 0,83                                    5,4                                                       1,32
                                                                                             — 100 kg —
                                                                                             — » 00 χγρ —
    04.05   A I b)                   12,55                  8,66                                  56,2                                                      13,85
    04.05   B I a) 1                 56,74                 39,16                                254,1                                                      62,62
    04.05   B I a) 2                 14,56                 10,05                                  65,2                                                      16,07
    04.05   B I b) 1                 25,61                 17,67                                114,7                                                      28,26
    04.05   B I b) 2                 27,36                 18,89                                122,5                                                       30,20
    04.05    B I b) 3                58,75                 40,55                                263,0                                                       64,83
    35.02   A II a) 1                50,96                 35,17                                228,2                                                       56,24
    35.02   A II a) 2                  6,90                 4,77                                  30,9                                                        7,62
 ---pagebreak---                                               PART 5
                                   MILK AND MILK PRODUCTS
                                    Monetary compensatory amounts                                                                                   No L 170 / 14
                                                                                Amounts to be charged on imports and granted on exports
            Description                           Notes
                                                             Germany         Netherlands      United Kingdom
                                                           DM/ 100 kg (a )   Fl/ 100 kg (a)    £/ 100 kg (a)
  tion of whey                                     O          2-46     (d)     1-69 (d)
                                                  o           2-46     (c)     1-69 (c)
                                                  o           2-20     (d)     1-51 (d)
                                                 o o          1-71     (d)     1-18 (d)
                                                 n n          1 · 38   (d)     0-95 (d)
                                                   C)       31-63            21-76
                                                   C)       20-80 (d)         14-31 (d)
                                                   C)       20-80 (d)         14-31 (d)
                                                   C)       16-87 (d)         11-60 (d)
                                                C) C) C)    31-63            21-76
                                                C) O C)     20-80 (d)         14-31 (d)
                                                   n        20-80 (d)         14-31 (d)
                                                   C)       16-87 (d)         11-60 (d)                             ,
   lactic dry matter content, by weight :
   15 %                                            C)         2-46 (d)         1-69 (d)
 more                                              C)         5-42 (d)         3-73 (d)
                                                                                                                                          Official Journal of the European Communities
   lactic dry matter content, by weight :
   15 %                                            C)         1-97     (d)     1-35    (d)
 more but less than 25 %                           C)         5-42     (d)     3-73    (d)
 more but less than 32 %                           C)         8-87     (d)     6-10    (d)
 more                                              C)         9-85     (d)     6-78    (d)
                                                   C)       37-87            26-05
                                                   C)       31-63            21-76
                                                   C)       20-80 (d)         14-31 (d)
                                                   C)       16-87 (d)         11-60 (d)
                                                   n        31-63            21-76
                                                                                                                                              16 . 6 . 82
 ---pagebreak---                                                                                                                                                16 . 6 . 82
                                                                           Amounts to be charged on imports and granted on exports
            Description                      Notes
                                                       Germany         Netherlands      United Kingdom
                                                     DM/ 1 00 kg (a)   Fl/ 100 kg (a)    £/ 100 kg (a)
                                              C)      20-80 (d)         14-31 (d)
                                              C)      16-87 (d)         11-60 (d)
   lactic dry matter content, by weight :
   15 %                                       O         2-46 (d)         1-69 (d)
 more                                         O         6-92 (d)         4-76 (d)
   lactic dry matter content, by weight :
   15 %                                       o         1-97     (d)     1-35    (d)
 more but less than 25 %                      o         6-92     (d)     4-76    (d)
 more but less than 32 %                      C)        8 - 89   (d)     6-12    (d)
 more                                         o         9-88     (d)     6-80    (d)
  tent by weight :
   80 %                                                  -(b)              -(b)
 more but less than 82 %                      (4)     73-80            50-77
 more                                         o       75-65             52-04
                                              n          -(b)              -(b)
                                            O O o
                                              o       63-43            43-63
 ption of Roquefort                           o       52-08            35-83
                                            o n n
  nt by weight in the dry matter :
                                                                                                                                     Official Journal of the European Communities
   10 %                                       o        19-54            13-44
 more but less than 30 °/o                    (5)     28-81             19-82
 more                                         o       42-13            28-98
  nt by weight in the dry matter :
   55 %                                       0       42-13            28-98
 more                                         o       49-96            34-37
                                              o       49-96            34-37
 ption of Grana Padano, Parmigiano Reg­
 eses manufactured exclusively from sheep
                                            O (")     71-68            49-31
                                            O o       58-87            40-50
                                             C)       54-04            37-18
                                                                                                                                          No L 170 / 15
 ---pagebreak---                                                                                        Amounts to be charged on imports and granted on exports
              Description                             Notes
                                                                                                                                                           No L 170 / 16
                                                                   Germany         Netherlands        United Kingdom
                                                                 DM/ 100 kg ( a)   Fl / 100 kg ( a)    £ / 100 kg ( a)
                                                     o n
                                                     O (u)
  ciocavallo, Provolone , Ragusano, Danbo ,
ntal, Fontina, Fynbo, Gouda, Havarti,
  mse, Tilsit as well as those cheeses (other
     Ricotta and those cheeses manufactured
     from sheep or goat milk) of a water con­
    lated by weight of the non-fatty matter,
   ing 62 % ana of a fat content, by weight,
     dry matter :
   than 10 °/o                                     o (") n          40-89             28-13
   or more                                         o o n            54-04             37-18
  alico, Kernhem, Saint-Nectaire, Saint­
   eggio, Butterkase as well as those cheeses
    those cheeses manufactured exclusively
    or goat milk) of a water content, calcu­
   eight of the non-fatty matter, exceeding
  of a fat content, by weight, referred to
    :
   than 10 %                                       o n (")          28-11             19-34
   or more                                         C) (") C 2)      42-16             29-00
    nt, by weight in the dry matter :
     10 %                                              o             12-78              8-79
 r more                                                o            21-29             14-65
   er content, by weight, of :
   0 %                                                              54-04             37-18
 ore                                                                71-68             49-31
                                                        5
                                                                    45-30             31-16
                                                        6
                                                                                                                                                 Official Journal of the European Communities
                                                        6
                                                        6
                                                                      0-79              0-54
                                                        6
                                                                      2-46              1-70
                                                        6
    uct.
  et of product for each % of milk fat content :                      0-89              0-61
  et of product for each % of milk fat content :                      0-84              0-58
  et of product for each % of milk fat content :                      0-84              0-58
                                                                                                                                                     16.6 . 82
 ---pagebreak---                                                                                       Amounts to be granted on imports and charged on exports
                                                                                                                                                           16 . 6 . 82
             Description                       Notes
                                                             Belgium/               Danmark               Italy           France           Greece
                                                           Luxembourg
                                                         Bfrs/Lfrs/1 00 kg (a)   Dkr/ 100 kg ( a)   Lit/ 100 kg ( a)   FF/ 100 kg (a)   Dr/ 100 kg (a)
  ption of whey                                 n             15    2 (d)                                                3-74 (d)
                                               O              15    2 (c)                                                3-74 (c)
                                               C)             13    5 (d)                                                3-34 (d)
                                              o o             10    5 (d)                                                2-60 (d)
                                              o n               8   5 (d)                                                2-09 (d)
                                               C)           194 8                                                       48-02
                                                                                                                                                           Official
                                                C)          128     1 (d)                                               31-58 (d)
                                                C)          128     1 (d)                                               31-58 (d)
                                                 C)         103     9(d)                                                25-60 (d)
                                             C ) C) C)      194 8                                                       48-02                            Journal of
                                             C) O C)        128     1 (d)                                               31-58 (d)
                                                            128
                                                                                                                                                           the
                                                 n                  1 (d)                                               31-58 (d)
                                                 n          103     9(d)                                                25-60 (d)
  y lactic dry matter content, by weight :
  n 15 %                                        C)            15    2(d)                                                 3-74 (d)
                                                                                                                                                         European
r more                                          C)           33     4 (d)                                                8-23 (d)
                                                                                                                                                          Communities
  y lactic dry matter content, by weight :
  n 1 5 %                                       n            12-1      (d)                                               2-99    (d)
r more but less than 25 %                       C)           33-4      (d)                                               8-23    (d)
  r more but less than 32 °/o                   C)           54-6      (d)                                              13-46    (d)
r more                                          n            60-7      (d)                                              14-96    (d)
                                                n          233-2                                                        57-48
                                                C)          194-8                                                       48-02
                                                C)          128-1 (d)                                                   31-58 (d)
                                                C)          103-9 (d)                                                   25-60 (d)
                                                C)          194-8                                                       48-02
                                                                                                                                                          No L 170/ 17
 ---pagebreak---                                                                                    Amounts to be granted on imports and charged on exports
             Description
                                                            Belgium/             Danmark                                France            Greece
                                                          Luxembourg                                    Italy
                                                         Bfrs/Lfrs/100kg(a)   Dkr/ 1 00 kg (a)   Lit/ 1 00 kg (a )   FF/ 100 kg (a)    Dr/ 100 kg (a )        No L 170 / 18
                                                o        128-1 (d)                                                     31-58 (d)
                                                o        103-9 (d)                                                     25-60 (d)
  y lactic dry matter content, by weight :
  n 15 °/o                                      o          15-2(d)                                                       3-74 (d)
  r more                                        o          42-6 (d)                                                     10-50 (d)
  y lactic dry matter content, by weight :
  n 1 5 %                                       C)         12-1     (d)                                                  2-99    (d)
r more but less than 25 %                       o          42-6     (d)                                                 10-50    (d)
r more but less than 32 °/o                     o          54-8     (d)                                                 13-50    (d)
                                                                                                                                                              Official
r more                                          o          60-8     (d)                                                 15-00    (d)
  ntent by weight :
  n 80 %                                        o            -(b)                                                          - (b)
r more but less than 82 %                       n        454-5                                                        112-03
r more                                          o        465-9                                                        114-83
                                                n             -(b)                                                         -(b)
                                             O (") (")
                                                o        390-7                                                         96-28
                                                                                                                                                         Journal of the European
  ption of Roquefort                            o        320-8                                                         79-06
                                             o c4) n
  ent by weight in the dry matter:
  n 10 %                                        o        120-4                                                         29-66
r more but less than 30 °/o                     (5)      177-4                                                         43-73
                                                                                                                                                            Communities
r more                                          C)       259*5                                                         63-95
  ent by weight in the dry matter :
  n 55 %                                        o        259-5                                                         63-95
r more                                          o        307-7                                                         75-84
                                                (5)      307-7                                                         75-84
 eption of Grana Padano, Parmigiano Reg­
 eeses manufactured exclusively from sheep
                                              O o        441-5                                                        108-80
                                              o n        362-6                                                         89-36
                                               o         332-9                                                         82-04                               16.6 . 82
 ---pagebreak---                                                                                              Amounts to    be granted on im ports and charged on exports
                                                     Notes
                                                                                                                                                                            16 . 6 . 82
             Description
                                                                    Belgium/               Danmark                 Italy          France             Greece
                                                                  Luxembourg
                                                                                        Dkr/ 1 00 kg (a)    Lit/ 1 00 kg (a)   FF/ 100 kg ( a)   Dr/ 1 00 kg ( a)
                                                                Bfrs/Lfrs/1 00 kg (a)
                                                                           —
                                                    o n
                                                                                                                                       —
                                                                          —
                                                    o n
 ciocavallo, Provoione, Ragusano, Danbo,
ntal, Fontina, Fynbo, Gouda, Havarti,
  mse, Tilsit as well as those cheeses (other
    Ricotta and those cheeses manufactured
    from sheep or goat milk) of a water con­
   lated by weight of the non-fatty matter,
  ing 62 % and of a fat content, by weight,
    dry matter :
   han 10 °/o                                      o (n) e2)         251-8                                                         62-07
  or more                                          O (") H           332-9                                                         82-04
alico, Kernhem, Saint-Nectaire, Saint­
   eggio, Butterkase as well as those cheeses
   those cheeses manufactured exclusively
   or goat milk) of a water content, calcu­
  eight of the non-fatty matter, exceeding
 of a fat content, by weight, referred to
   han 10 %                                        o o n             173-1                                                         42-67
  o or more                                        O (") (12)        259-7                                                         M
                                                                                                                                   LA - nn
                                                                                                                                        uu
   nt, by weight in the dry matter :
    10 %                                              o                78
                                                                       /      7
                                                                         O *. /                                                    19-40
  more                                                n              131-1                                                         32-32
  er content, by weight, of :
  0 %                                                 o              332-9                                                         82-04
                                                                                                                                                                    Official Journal of the European Communities
ore                                                   o              441-5                                                       108-80
                                                      o              279-0                                                         68-76
                                                      o
                                                                                                                                       —
                                                                          —
                                                      o
                                                      o                  3-5                                                        0-87
                                                      n                11-0                                                         2-71
                                                                                                                                       —
                                                                          —
                                                      n
   uct.
  t of product for each % of milk fat content:                           5-5                                                         1-35
                                                                         5-2                                                         1-27
   t of product for each % of milk fat content :
 et of product for each % of milk fat content :                          5-2                                                         1-27
                                                                                                                                                                            No L 170 / 19
 ---pagebreak---  No L 170 / 20                           Official Journal of the European Communities                                   16 . 6. 82
                                                                 Notes
 (') For skimmed-milk powder consigned to Italy from another Member State in accordance with Regulation (EEC) No
      1624/76 (OJ No L 180, 6. 7. 1976) the amount indicated shall be multiplied by the coefficient 0-58 .
 (2) In intra-Community trade, where the product has been denatured in accordance with Article 3 of Regulation (EEC) No
      1725/79 (OJ No L 199, 7. 8 . 1979), the basic amount and any additional amount shall be replaced by a single amount of:
      —   DM 18-22 per 100 kg for the Federal Republic of Germany,
      —   F1 12-53 per 100 kg for the Netherlands,
      —   Bfrs/Lfrs 112-2 per 100 kg for Belgium and Luxembourg,
      —   FF 27-66 per 100 kg for France.
(J) The basic amount for 100 kg of product falling within this subheading shall be equal to the sum of the following
     components :
     (a) the amount per 100 kg indicated multiplied by '/wo of the weight of the lactic part contained in 100 kg of product.
         However, where whey and/or lactose have been added to the product, the amount resulting from the preceding calcu­
         lation shall be :
         — multiplied by the weight of the lactic non-fat part, other than the added whey and/or added lactose, contained in 100
             kg of the product,
             and then
         — divided by the weight of the non-fat lactic part contained in 100 kg of the product;
     (b) an additional amount for each percentage point of sucrose content of 100 kg net of the product, equal to Vioo of the
         amount indicated in Part 7 of this Annex under subheading 17.01 A (undenatured) of the Common Customs Tariff.
    When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
    — the actual content by weight of added whey and/or added lactose per 100 kg of finished product,
         and, in particular :
    — the lactose content of the added whey.
(4) However, for butter or concentrated butter covered by the measures provided for :
    — in Regulation (EEC) No 1282/72 (OJ No L 142, 22. 6. 1972), the amount indicated shall be multiplied by the coefficient
         0-47 ;
    — in Regulation (EEC) No 1717/72 (OJ No L 181 , 9. 8 . 1972), the amount indicated shall be multiplied by the coefficient
         0-47 ;
    — in Regulation (EEC) No 649/78 (OJ No L 86, 1 . 4. 1978), the amount shall be multiplied by the coefficient 0-47 ;
    — in Regulation (EEC) No 262/79 (OJ No L 41 , 16. 2. 1979), Regulation (EEC) No 1468/79 (OJ No L 177, 14. 7. 1979)
         and Regulation (EEC) No 1932/81 (OJ No L 191 , 14. 7. 1981 ), the amount shall be multiplied :
         — by the coefficient 0 • 50 where the butter is to be used in formula A or formula C products,
         — by the coefficient 0 • 69 where the butter is to be used in formula B products.
(s) With respect to cheese rinds and wastes the monetary compensatory amount applicable shall be that applicable to products of
    subheading 04.04 E I c) of a fat content, by weight, in the dry matter of 10 % or more. Products unfit as such for human
    consumption shall be regarded as cheese wastes.
(') When completing customs formalities, the party concerned shall state in the declaration provided for this purpose :
    — the skimmed-milk powder content, by weight,
    — the content by weight of the added whey and/or added lactose, and
    — the lactose content of the added whey,
    per 100 kg of the finished product.
 ---pagebreak--- 16 . 6 . 82                                 Official Journal of the European Communities                                             No L 170 /21
     If the milk products contain powdered or granulated milk (excluding whey) the amount shown shall be increased by the
     following supplementary amounts :
                                            Germany    Netherlands  United    Belgium/    Denmark        Italy      France     Greece
          Content by weight in powdered or                                   Luxembourg
                      granulated                                   Kingdom
               milk (excluding whey)       DM/ 1 00 kg  Fl/ 100 kg £/ 100 kg
                                                                              Bfrs/Lfrs/
                                                                                         Dkr/ 1 00 kg Lit/ 1 00 kg
             in the finished product of :                                       100 kg                             FF/ 100 kg Dr/ 1 00 kg
      More than 12 % but less
      than 30 %                               3-64         2-51                 22-4                                 5-53
      30 % or more but less than
      50 %                                    7· 29        5-01                 44-9                                11-06
      50 % or more but less than
      70 %                                   10-93         7-52                 67-3                                16-60
      70 % or more but less than
      80 %                                   13-67         9-40                 84-2                                20-74
      80 % or more                           15-49       10-65                  95-4                                23-51
      In trade with non-member countries, the coefficient 1 - 74 shall be applied to the supplementary amounts indicated above.
      In intra-Community trade, where the product has not been produced in accordance with Regulation (EEC) No 1725/79
      (OJ No L 199, 7. 8 . 1979), the coefficient 1-74 shall be applied to the supplementary amounts indicated above. However,
      this coefficient shall not be applied to products consigned to Italy from another Member State in accordance with Regu­
      lation (EEC) No 1624/76 (OJ No L 180, 6. 7. 1976).
(7) The basic amount for 100 kg of product falling within this subheading shall be equal to the sum of the following
    . components :
      (a) the amount per 100 kg indicated. However, where whey and/or lactose have been added to the product, the amount
           indicated shall be :
           — multiplied by the weight of the lactic non-fat part, other than the added whey and/or added lactose, contained in
               100 kg of the product,
               and then
           — divided by the weight of the non-fat lactic part contained in 100 kg of the product ;
      (b) an additional amount for each percentage point of sucrose content of 100 kg net of the product, equal to Vioo of the
           amount indicated in Part 7 of this Annex under subheading 17.01 A (undenatured) of the Common Customs Tariff.
      When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
      — the actual content by weight of added whey and/or added lactose per 100 kg of the product,
           and, in particular :
      — the lactose content of the added whey.
($) The basic amount for 100 kg of product falling within this subheading shall be equal to the amount indicated. However,
       where whey and/or lactose have been added to the product, the basic amount shall be equal to the amount indicated :
       — multiplied by the weight of the non-fat part, other than the added whey and/or added lactose, contained in 100 kg of
           the product,
           and then
       — divided by the weight of the non-fat part contained in 100 kg of the product.
       When completing customs formalities, thé applicant shall state on the declaration provided for this purpose :
       — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
           and, in particular :
       — the lactose content of the added whey.
 ---pagebreak---  No L 170 /22                              Official Journal of the European Communities                                16.6.82
  (') In the case of products to which whey and/or lactose have been added, no compensatory amount shall be granted.
       However, the amounts indicated shall apply if compensatory amounts have to be charged.
      When completing :
      — customs export formalities carried out in a Member State the currency of which has appreciated,
      — customs import formalities carried out in a Member State the currency of which has depreciated,
      — customs export formalities carried out in a Member State making use of the option provided in Article 2a of Regulation
           (EEC) No 974 /71 ,
the applicant shall state on the declaration provided for this purpose whether or not whey and/or lactose have been added to the
product.
(10) For cream covered by the measures provided for in Regulation (EEC) No 649/78 (OJ No L 86, 1 . 4. 1978), the monetary
      compensatory amount shall be multiplied by the coefficient 0 • 47.
(n) For cheeses manufactured exclusively from sheep or goat milk:
      — the analysis check shall be carried out by immunological methods such as double immuno-diffusion and radial immuno­
          diffusion, supplemented as necessary by electrophoresis of the caseins,
      — the party concerned shall be obliged, when completing the customs formalities, to state in the declaration provided for
          this purpose that the cheese in question was manufactured exclusively from sheep and/or goat milk.
(1J) No compensatory amount shall apply to cheese imported within the limits of the tariff quotas referred to in Article 9 of
      Regulation (EEC) No 2915/79.
(") In intra-community trade and on export from the Community, the monetary compensatory amount applicable to products
      within 04.04 A I shall be that applicable to products within 04.04 A II.
(14) In intra-community trade and on export from the Community, the monetary compensatory amount applicable to products
      within 04.04 D I shall be that applicable to products within 04.04 D II.
(15) In intra-community trade and on export from the Community, the monetary compensatory amount applicable to products
      within 04.04 E I b) 3 and 04.04 E I d) 4 shall be that applicable to products within 04.04 E I b) 5 .
(") The amount applicable on import of these products originating in Austria and Finland pursuant to Regulation (EEC) No
      3700/81 shall be equal to the amount applicable to products within subheading 04.04 A II.
(") The amount applicable on import of these products from Austria and Finland pursuant to Regulation (EEC) No 3700/81
      shall be equal to the amount applicable to products within subheading 04.04 D II a) 1 .
NB: For the calculation of fat content, non-milk fats are not to be taken into account.
 ---pagebreak---                                                                                                                                                       16 . 6 . 82
                                            PART 6
                                             WINE
                                  Monetary compensatory amounts
                                                 Amounts to be charged on imports                    Amounts to be granted on imports
                                                     and granted on exports                              and charged on exports
                                                                               United    Belgium/                          France       Greece
                                          Germany          Netherlands                                    Italy
                                                                              Kingdom   Luxembourg
                                                                                                          Lit               FF           Dr
                                                                                                                                                      Official
                                            DM                  F1                  £    Bfrs/Lfrs
 f more than three
                          % vol/hl                                                                                          0-63
                             hi            12-66                                                                          10-19
                             hi            17-22                                                                          14-26
     2)
                          % vol/hl                                                                                          0-63
                                                                                                                                                 Journal of the European
   from third coun­
        ment V.I or V.A
        ieser                hi            12-66                                                                          10-19
        ment V.I or V.A
         g or Sylvaner       hi            17-22                                                                          14-26
                                                                                                                                                      Communities
                          % vol/hl                                                                                          0-63
                          % vol/hl                                                                                          0-63
   from third coun­
                          % vol/hl                                                                                          0-63
gulation (EEC) No 337/79.
  .
                                                                                                                                                    No L 170/23
 ---pagebreak--- No L 170 /24                                                Official Journal of the European Communities                                                                16 . 6 . 82
                                   PARTIE 7 — PART 7 — TEIL 7 — PARTE 7 * — DEEL 7 — DEL 7 — ΜΕΡΟΣ 7
                                   SECTEUR DU SUCRE ET DE L'ISOGLUCOSE — SUGAR AND ISOGLUCOSE
                                SEKTOR ZUCKER UND ISOGLUKOSE — SETTORE ZUCCHERO E ISOGLUCOSIO
                                        SECTOR SUIKER EN ISOGLUCOSE — SUKKER OG ISOGLUCOSE
                                                          ΤΟΜΕΑΣ ΤΗΣ ΖΑΧΑΡΗΣ ΚΑΙ ΤΗΣ ΙΣΟΓΛΥΚΟΖΗΣ
                                         Montants compensatoires monétaires — Monetary compensatory amounts
                                                    Währungsausgleichsbeträge — Importi compensativi monetari
                              Monetaire compenserende bedragen — Monetære udligningsbeløb — Νομισματικά ἐξισωτικά ποσά
                                            Montants à percevoir à l'importation                                           Montants à octroyer à l'importation
                                               et à octroyer à l'exportation (')                                             et à percevoir à l'exportation (')
                                             Amounts to be charged on imports                                               Amounts to be granted on imports
                                                   and granted on exports (l)                                                   and charged on exports (')
 Numéro du tarif douanier commun            Beträge, die bei der Einfuhr erhoben                                        Beträge, die bei der Einfuhr gewährt und
         CCT heading No                  und bei der Ausfuhr gewährt werden (')                                            bei der Ausfuhr erhoben werden (')
  Nr. des Gemeinsamen Zolltarifs           Importi da riscuotere all'importazione                                         Importi da concedere all'importazione
   Numero della tariffa doganale             e da concedere all'esportazione (')                                            e da riscuotere all'esportazione (')
              comune                      Bij de invoer te heffen en bij de uitvoer                                         Bij de invoer te verstrekken en bij
   Nr. van het gemeenschappelijk                  te verstrekken bedragen (')                                                de uitvoer te heffen bedragen (')
            douanetarief                  Beløb, der skal opkræves ved indførsel                                            Beløb, der skal ydes ved indførsel
   Position i den fælles toldtarif                  og ydes ved udførsel (')                                                   og opkræves ved udførsel (')
          Κλάση TOO Koιvoῡ                  Ποσό εισπραττόμενο κατά τήν εἰσαγωγή                                            Ποσό χορηγούμενο κατά τήν εἰσαγωγή
            Δασμολογίου                      καί χορηγούμενο κατά τήν έξαγωγή (')                                          καί εισπραττόμενο κατά τήν έξαγωγή (')
                                     Deutschland           Nederland                               Belgique/          Danmark              Italia             France   "Ελλάς
                                                                           United Kingdom        Luxembourg
                                         DM                     Fl                 £               FB/Flux              Dkr                  Lit                 FF     Δρχ.
A. SUCRE — SUGAR — ZUCKER — ZUCCHERO — SUIKER — SUKKER — ZAXAPH
                                                                                                — 100 kg —
                                                                                                — 100 χγρ —
17.01 A (,a)                          15-03                10-37                                    67-3                                                    16-58
17.01 B C)                            12-45                  8-59                                   55-8                                                    13-74
                                                                 par 1 % de teneur en saccharose et par 100 kg net du produit en cause (5)
                                                                      by 1 % of sucrose content and by 100 kg net of that product (3)
                                                             je 1 v. H. Saccharosegehalt und je 100 kg netto des betreffenden Erzeugnisses (')
                                                               per 1 % del tenore di saccarosio e per 100 kg netti di prodotti in questione (J)
                                                        per 1 % van het gehalte aan saccharose en per 100 kg netto van het bedoelde produkt (')
                                                       ved hver hele procent saccharoseindhold og ved 100 kg netto af det omhandlede produkt (')
                                                          ἀνά 1 % περιεκτικότητας σέ ζαχαρόζη και ἀνά 100 χγρ καθαροῡ βάρους τοῡ έν λόγω προϊόντος (3)
17.02 ex D II (4)                      0-1503               0-1037                                  0-673                                                   0-1658
17.02 E                                0-1503               0-1037                                  0-673                                                   0-1658
17.02 F I O                            0-1503               0-1037                                  0-673                                                   0-1658
21.07 F IV                             0-1503               0-1037                                  0-673                                                   0-1658
B. ISOGLUCOSE — ISOGLUCOSE — ISOGLUKOSE — ISOGLUCOSIO — ISOGLUCOSE — ISOGLUCOSE — ΙΣΟΓΛΥΚΟΖΗ
                                                    — pour 100 kg de matière sèche / for 100 kg on dry matter / je 100 kg Trockenstoff / per 100 kg di materia secca /
                                                                               per 100 kg droge stof / for 100 kg tørstof / γιά 100 χγρ ξηράς ὑλης
17.02 DI                              15-03                10-37                                    67-3                                                    16-58
21.07 Fill                            15-03                10-37                                    67-3                                                    16-58
 ---pagebreak--- 16 . 6 . 82                             Official Journal of the European Communities                             No L 170 / 25
(') No monetary compensatory amount shall be applied to                with the provisions of Article 2 of Regulation (EEC)
     sugar and isoglucose exported to non-member countries             No 837/68 (OJ No L 151 , 30. 6. 1968 , p. 42).
     pursuant to Article 26 of Regulation (EEC) No 1785 / 81 .
                                                                   (3) The sucrose content, including other sugars expressed as
( la) For flavoured or coloured sugars the monetary compen­            sucrose, shall be determined in accordance with Article 7
      satory amount per 100 kg of the product in question              (2) of Regulation (EEC) No 837/68 in the case of im­
      shall be equal to the amount indicated multiplied by the         ports and in accordance with Article 13 of Regulation
      sucrose content expressed as a percentage.                       (EEC) No 394/70 in the case of exports.
(2) Where the yield of the raw sugar differs from that of the      (4) Other sugars and syrups excluding sorbose.
     standard quality defined by Regulation (EEC)
     No 431 /68 (OJ No L 89, 10 . 4 . 1968 , p. 3) the monetary
     compensatory amount shall be adjusted in accordance           (s) Caramelized sugars falling within heading No 17.01 .
 ---pagebreak---          No L 170 / 26                                      Official Journal of the European Communities                                                      16 . 6 . 82
                                   PARTIE 8 — PART 8 — TEIL 8 — PARTE 8 a — DEEL 8 — DEL 8 — ME POI 8
                                         MARCHANDISES RELEVANT DU REGLEMENT (CEE) N° 3033 /80
                                       PRODUCTS TO WHICH REGULATION (EEC) No 3033/80 RELATES
                                         VON DER VERORDNUNG (EWG) Nr. 3033/80 ERFASSTE WAREN
                                            MERCI CUI SI APPLICA IL REGOLAMENTO (CEE) N. 3033 /80
                                       ONDER VERORDENING ( EEG) Nr. 3033/80 VALLENDE GOEDEREN
                                           VARER, DER OMFATTES AF FORORDNING ( E0F) Nr. 3033/ 80
                                           ΠΡOÏONTA ANAOEPOMENA ETON KANONIEMO (EOK) άριθ. 3033/80
                                         Montants compensatoires monétaires — Monetary compensatory amounts
                                                  Währungsausgleichsbeträge — Importi compensativi monetari
                              Monetaire compenserende bedragen — Monetære udligningsbeløb — Νομισυατικά έξιοωτικά ποσά
                                            Montants à percevoir à l' importation                                Montants à octroyer à l'importation
                                                et à octroyer à l'exportation                                        et à percevoir à l'exportation
                                             Amounts to be charged on imports                                     Amounts to be granted on imports
                                                   and granted on exports                                               and charged on exports
Numéro du tarif douanier commun             Beträge, die bei der Einfuhr erhoben                             Beträge, die bei der Einfuhr gewährt und
         CCT heading No                     und bei der Ausfuhr gewährt werden                                     bei der Ausfuhr erhoben werden
  Nr. des Gemeinsamen Zolltarifs           Importi da riscuotere all'importazione                              Importi da concedere all'importazione
   Nutnero della tariffa doganale             e da concedere all'esportazione                                       e da riscuotere all'esportazione
              comune                      Bij de invoer te heffen en bij de uitvoer                               Bij de invoer te verstrekken en bij
  Nr. van het gemeenschappelijk                    te verstrekken bedragen                                           de uitvoer te heffen bedragen
            douanetarief                  Beløb, der skal opkræves ved indførsel                                  Beløb, der skal ydes ved indførsel
   Position i den fælles toldtarif                   og ydes ved udførsel                                              og opkræves ved udførsel
          Κλάση το0 Koιvoῡ
                                            Ποσό εισπραττόμενο κατά τήν εἰσαγωγή                                  Ποσό χορηγούμενο κατά τήν εἰσαγωγή
                                              και χορηγούμενο κατά τήν έξαγωγή                                     καί εισπραττόμενο κατά τήν έξαγωγή
            Δασμολογίου
                                     Deutschland                                            Belgique/     Danmark                 Italia            France             Ελλάς
                                                          Nederland       United Kingdom  Luxembourg
                                     DM/ 1 00 kg           Fl/ 1 00 kg        £/ 100 kg  FB/Flux/ 100 kg dkr./ 1 00 kg         Lit/ 1 00 kg       FF/ 1 00 kg       Δρχ./ 1 00 χγρ
18.06 B I                                6,23                 4,29                              0                                                     8,05
18.06 B II a)                           11,53                 7,95                           66,50                                                  16,36
18.06 B II b)                           16,14                11,12                           95,00                                                  23,33
18.06  D I a) (')                      21,28                 14,64                          129,00                                                  31,74
18.06  D I b) O (')                    21,28                 14,64                          129,00                                                  31,74
18.06  D II a) 1                        12,90                  8,90                          68,00                                                   16,76
18.06  D II a) 2 (')                    12,90                  8,90                          68,00                                                   16,76
18.06  D II b) 1                       33,97                23,42                           207,50                                                  50,91
18.06  D II b) 2 (,0)                  20,49                 14,13                          114,00                                                  27,97
18.06  D II b) 2 (")                   33,97                23,42                           207,50                                                  50,91
18.06  D II c) (2)
19.02  B II a) 4 aa) (')                 5,37                  3,70                             0                                                    0
19.02  B II a) 5 aa) (6)                 8,17                  5,64                             0                                                     9,01
19.03  AO                               11,78                  8,13                           52,50                                                  13,00
19.03  B I (7)                          11,78                  8,13                           52,50                                                  13,00
19.03  B II O                           10,33                  7,13                          46,50                                                   11,40
19.04                                    6,38                  4,40                        • 28,50                                                    7,04
21.07 C I                                6,23                  4,29                             0                                                     8,05
21.07  C   II a)                        11,53                  7,95'                          66,50                                                  16,36
21.07  C   II b)                        16,14                11,12                            95,00                                                 23,33
21.07  D   II a)  1 (4)
21.07  D   II a)  2 (4)
21.07  D   II a)  3 (4)
21.07  D   II a)  4 (4)
21.07  D   II b)  (5)
21.07  G   II a)  1 (·) (')              7,68                  5,29                           47,50                                                  11,63
21.07  G   II a)  2 aa) (') (')         10,45                  7,20                           60,00                                                  14,69
21.07  G   II a)  2 bb) (·) (')         11,83                  8,16                           66,00                                                  16,22
 ---pagebreak---         16 . 6 . 82                              Official Journal of the European Communities                                                        No L 170 /27
                                         Montants à percevoir à l' importation                                 Montants à octroyer à l' importation
                                              et à octroyer à l'exportation                                        et à percevoir à l'exportation
                                          Amounts to be charged on imports                                      Amounts to be granted on imports
                                                 and granted on exports                                               and charged on exports
 Numéro du tarif douanier commun         Beträge, die bei der Einfuhr erhoben                              Beträge, die bei der Einfuhr gewährt und
         CCT heading No                  und bei der Ausfuhr gewährt werden                                      bei der Ausfuhr erhoben werden
  Nr. des Gemeinsamen Zolltarifs        Importi da riscuotere all'importazione                               Importi da concedere all'importazione
                                            e da concedere all'esportazione                                       e da riscuotere all'esportazione
   Numero della tariffa doganale
              comune                   Bij de invoer te heffen en bij de uitvoer                                Bij de invoer te verstrekken en bij
   Nr. van het gemeenschappelijk                 te verstrekken bedragen                                           de uitvoer te heffen bedragen
            douanetarief                Beløb , der skal opkræves ved indførsel                                 Beløb , der skal ydes ved indførsel
   Position i den fælles toldtarif                 og ydes ved udførsel                                              og opkræves ved udførsel
          Κλάση τοΟ Κοινού
                                          Ποσό είσπραττόμενο κατά την εισαγωγή                                  Ποσό χορηγούμενο κατά τήν εισαγωγή
            Δασμολογίου
                                            καί χορηγούμενο κατά την έξαγωγή                                     καί εισπραττόμενο κατά τήν έξαγωγή
                                   Deutschland          Nederland                         Belgique/     Danmark                 Italia            France         'Ελλάς
                                                                        United Kingdom  Luxembourg
                                   DM/ 1 00 kg           Fl/ 1 00 kg        £/ 100 kg  FB/Flux/ 100 kg dkr./ 1 00 kg         Lit/ 1 00 kg       FF/ 1 00 kg   Δρχ./ ΙΟΟ χγρ
21.07 G II a) 2 cc) (') (*)          13,22                  9,12                            72,00                                                  17,75
21.07 G II b) 1 (') O                 9,57                  6,60                            56,00                                                  13,72
21.07 G II b) 2 aa) (»)        (')   11,80                   8,14                           66,00                                                  16,18
21.07 G II b) 2 bb) O          (')   13,19                  9,09                            72,00                                                  17,71
21.07 G II c) 1 (') O                11,06                   7,62                           62,50                                                  15,36
21.07 G II c) 2 aa) (8)        (')   13,83                  9,54                            75,00                                                  18,42
21.07 G II c) 2 bb) («)        (')   14,87                 10,25                            79,50                                                  19,57
21.07 G II d) 1                      13,76                   9,49                           74,50                                                  18,34
21.07 G II d) 2                      16,19                 11,16                            85,50                                                 21,02
21.07 G II e)                        17,82                 12,29                            93,00                                                 22,82
21.07 G III a) 1                     15,35                 10,58                            95,00                                                 23,26
21.07 G III a) 2 aa)                 18,12                 12,49                           107,00                                                 26,32
21.07 G III a) 2 bb)                 19,51                 13,45                           113,50                                                 27,84
21.07 G III b) 1                     17,24                 11,89                           103,50                                                 25,35
21.07 G III b) 2                     19,48                 13,43                           113,50                                                  27,81
21.07 G III c) 1                     18,73                 12,91                           110,00                                                  26,99
21.07 G III c) 2                     21,16                 14,59                           121,00                                                  29,66
21.07 G III d) 1                     21,44                 14,78                           122,00                                                  29,97
21.07 G III d) 2                     22,48                 15,50                           126,50                                                  31,12
21.07 G III e)                       23,47                 16,18                           131,00                                                  32,21
21.07 G IV a) 1                      23,03                 15,87                           142,00                                                  34,88
21.07 G IV a) 2                      25,80                 17,78                           154,50                                                  37,94
21.07 G IV b) 1                      24,92                 17,18                           150,50                                                  36,97
21.07 G IV b) 2                      26,70                 18,41                           158,50                                                  38,94
21.07 G IV c)                        26,41                 18,20                           157,50                                                  38,61
21.07 G V a) 1                       34,54                 23,81                           213,50                                                  52,33
21.07 G V a) 2                       35,23                 24,28                           216,50                                                  53,09
21.07 G V b)                         35,89                 24,74                           219,50                                                  53,82
21.07 G VI à IX C)
29.04 C III a) 1                       6,82                   4,70                            0                                                      7,52
29.04 C III a) 2                      11,34                   7,83                          51,00                                                  12,52
29.04 C III b) 1                       9,71                   6,70                          43,50                                                  10,72
29.04 C III b) 2                      16,13                11,13                            72,50                                                  17,80
 35.05 A                               7,49                   5,17                          33,50                                                    8,27
 38.19 T I a)                          6,82                   4,70                          30,50                                                    7,52
 38.19 T I b)                         11,34                   7,83                           51,00                                                  12,52
 38.19 T II a)                         9,71                   6,70                           43,50                                                  10,72
 38.19 T II b)                        16,13                11,13                            72,50                                                   17,80
 ---pagebreak--- No L 170 /28                            Official Journal of the European Communities                                    16 . 6 . 82
(') In the case of goods not containing added whey or              (7) For goods falling within this subheading, the monetary
    lactose, the monetary compensatory amount shall be                  compensatory amount shall be applied only according to
    calculated on the basis of the quantity of sugar and/or             the weight of the macaroni, spaghetti and similar
    of skimmed-milk powder contained in such goods.                     products.
    However, where the monetary compensatory amount                (') If the product contains added whey and/or lactose
    resulting from this calculation is greater than that                no compensatory amount shall be granted for the milk
    fixed above, the latter shall be applied.                           products incorporated ; in such cases the compensatory
                                                                        amount is to be calculated on the quantities of common
(2) Amounts applicable as appropriate on goods falling                  wheat and sugar indicated in the Annex to Regulation
    under subheadings 21.07 G VI to IX.                                 (EEC) No 3034/ 80, less 10 % .
                                                                        When completing :
(4) At the time of the completion of customs formalities,               — customs export formalities carried out in a Member
    the party concerned shall be required to state in the                   State the currency of which has appreciated,
    declaration provided for this purpose :                             — customs import formalities carried out in a Member
    — the actual content by weight of skimmed-milk                          State the currency of which has depreciated,
        powder contained in the goods,                                  — customs export formalities carried out in a Member
                                                                            State making use of the option provided in Article
    — the added whey content and/or lactose content and                     2a of Regulation (EEC) No 974/71 ,
        the lactose content of the added whey,                          the applicant shall state on the declaration provided for
    per 100 kg of finished product.                                     this purpose whether or not whey and/or lactose have
    The compensatory amount is calculated for the actual                been added to the product.
    quantity of skimmed-milk powder contained in the                    However, if compensatory amounts have to be charged,
    goods.                                                              the amounts fixed shall apply normally.
                                                                   (9) The first and second parts of note (') shall not apply to
(5) Amount to be calculated on the basis of the actual                  goods in immediate packings of a net capacity of 1 kg
                                                                        or less.
    quantities of any cereals or products resulting from their     (10) Chocolate milk crumb, containing more than 6-5 % but
    processing, sugar, milk or milk products, contained in              less than 1 1 % by weight of milkfats, more than 6 • 5 %
    the goods. Apply to these quantities the compensatory               but less than 15 % by weight of cocoa and more than
    amounts applied when such products are traded as such.
                                                                        50 % but less than 60 % by weight of sucrose
                                                                        (including invert sugar expressed as sucrose).
0) These amounts shall not apply to goods in immediate
    packings of a net capacity of 1 kg or less.                    (") Other products than those falling under (10).
 ---pagebreak--- 16 . 6 . 82                     Official Journal of the European Communities                              No L 170 / 29
                                                        ANNEX II
                                                  Monetary coefficients
                                                                           Member States
                   Products
                                                              United
                                         Germany Netherlands Kingdom  BLEU   Denmark      Italy France Greece
— Beef and veal                           0-916   0-946      0-919   1-031               1-014  1-053
—    Milk and milk products               0-916   0-946      0-919   1-031     —         1-014  1-053   —
—    of Regulation (EEC) No 3033/ 80      0-916   0-946      0-919   1-031     —
                                                                                         1-014  1-053   —
—    Pigmeat                              0-888   0-927      0-919   1-031     —
                                                                                         1-039  1-053   —
—    Sugar and isoglucose                 0-888   0-927      0-919   1-031     —
                                                                                         1-066  1-053   —
— Cereals                                 0-888   0-927      0-919   1-031     —
                                                                                         1-066  1-053   —
— Eggs and poultry and albumins           0-888   0-927      0-919   1-031     —
                                                                                         1-066  1-053   —
— Wine                                    0-888                                                 1-038   —
 ---pagebreak--- No L 170 / 30                  Official Journal of the European Communities              16.6.82
             ANNEXE III — ANNEX III — ANHANG III — ALLEGATO III — BIJLAGE III
                                         BILAG III — ΠΑΡΑΡΤΗΜΑ III
                          Application de l'article 2 «bis» du règlement (CEE) n° 974/71
                           Application of Article 2a of Regulation (EEC) No 974/71
                         Anwendung von Artikel 2a der Verordnung (EWG) Nr. 974/71
                        Applicazione dell'articolo 2 bis del regolamento (CEE) n. 974/71
                         Toepassing van artikel 2 bis van Verordening (EEG) nr. 974/71
                            Anvendelse af artikel 2a i forordning (EØF) nr. 974/71
                           Εφαρμογή toῡ άρθρου 2α τοῡ κανονισμοί) (ΕΟΚ) άριθ. 974/71
                                       100 Lit     =     3,39463    FB/Flux
                                                         0,613895   Dkr
                                                         0,177720   DM
                                                         0,493232   FF
                                                         0,196325   F1
                                                         0,0517561  £ (Irl)
                                                         0,0424606  £ (UK)
 ---pagebreak--- 16 . 6 . 82                     Official Journal of the European Communities                                      No L 170 / 31
                                                            ANNEX IV
            The adjustments to be made to the monetary compensatory amounts fixed in advance pursuant to
                                        Article 7 ( 1 ) of Regulation (EEC) No 243/78
            Save as otherwise provided in the first subparagraph of Article 6 (2) of Regulation (EEC)
            No 243 /78 , the monetary compensatory amounts fixed in advance from 17 June 1982 until dates set
            out below, shall be multiplied by the following coefficients :
                  Member
                                     Sector concerned            Coefficient    Applicable to imports and exports
                   States                                                               carried out from
            Germany             Sugar and isoglucose            0-727031      1 July 1982
                                Cereals and poultrymeat         0-727031      1 August 1982
                                Pigmeat                         0-727031      1 November 1982
            Italy               Sugar and isoglucose            0-222839      1 July 1982
                                Cereals and poultrymeat         0-222839      1 August 1982
                                Pigmeat                         0-367819      1 November 1982
            Netherlands         Sugar and isoglucose            0-724593      1 July 1982
                                Cereals and poultrymeat         0-724593      1 August 1982
                                Pigmeat                         0-724593      1 November 1982