CELEX: 31973R3233
Language: en
Date: 1973-11-30 00:00:00
Title: Regulation (EEC) No 3233/73 of the Commission of 27 November 1973 fixing the rates of the refunds applicable from 1 December 1973 to sugar and molasses exported in the form of goods not covered by the Annex II to the Treaty

30. 11 . 73                             Official Journal of the European Communities                           No L 330/35
                              REGULATION ( EEC) No 3233/73 OF THE COMMISSION
                                                     of 27 November 1973
                fixing the rates of the refunds applicable from 1 December 1973 to sugar and molasses
                           exported in the form of goods not covered by Annex II to the Treaty
THE COMMISSION OF THE EUROPEAN                                      ( c ) the need to ensure equality of competition for the
COMMUNITIES ,                                                            industries which use Community products and
                                                                         those which use third-country products under
Having regard to the Treaty establishing the Euro­                         inward processing arrangements ;
pean Economic Community ;
Having regard to Council Regulation No 1009/67/
EEC ( x ) of 18 December 1967 on the common organ­                Whereas Article 4 (3 ) of Regulation (EEC) No
ization of the market in sugar, as last amended by                 2682/72 provides that, when the rate of the refund is
Regulation ( EEC ) No 1928 /73 ( 2 ), and in particular            being fixed, account should be taken, where appro­
the first sentence of the sixth subparagraph of                   priate, of refunds, aids or other measures having
Article 17 (2 ) thereof ;                                          equivalent effect applicable in all Member States in
                                                                   accordance with the Regulation on the common or­
                                                                   ganization of the market in the product in question
Whereas Article 17 ( 1 ) of Regulation No 1009/67/                 to the basic products listed in Annex A to that Regu­
EEC provides that the difference ibetween quotations                lation or to assimilated products ; whereas a produc­
or prices on the world market for the products listed              tion refund is granted in respect of white sugar or
in Article 1 ( 1 ) ( a ), ( c) and ( d ) of that Regulation        raw sugar under the conditions laid down in Coun­
and prices within the Community may be covered                     cil Regulation ( EEC) No 765/68 (4) of 18 June 1968
by an export refund ; whereas Council Regulation                   laying down general rules for the production refund
 (EEC ) No 2682/72 ( 3 ) of 12 December 1972 laying                on sugar used in the chemicad industry, as last
down general rules for granting export refunds on                  amended by Regulation (EEC) No 2723 /71 (#) ;
certain agricultural products exported in the form of
goods not covered by Annex II to the Treaty, and
the criteria for fixing the amount of such refunds,
specifies the products for which a rate of refund                  Whereas the measures provided for in this Regula­
should be fixed, to be applied where these products                tion are in accordance with the Opinion of the Man­
are exported in the form of goods listed in the An­                 agement Committee for Sugar,
nex to Regulation No 1009/67/EEC ;
Whereas, in accordance with the first subparagraph
of Article 4 ( 1 ) of Regulation (EEC) No 2682/72, the
rate of the refund per 100 kilogrammes for each of                   HAS ADOPTED THIS REGULATION :
the basic products in question must be fixed for
each month ;
                                                                                             Article 1
Whereas, in accordance with paragraph 2 of that
Article, that rate must be determined with particular               The rates of the refunds applicable from 1 December
 reference to :                                                     1973 to the basic products appearing in Annex A to
                                                                     Regulation (EEC) No 2682/72 and listed in Article 1
                                                                     ( 1 ) of Regulation No 1009/67/EEC, exported in the
 (a ) the average costs incurred by processing indus­
     tries in obtaining supplies of the basic products               form of goods listed in the Annex to Regulation No
                                                                     1009/67/EEC, are hereby fixed as shown in the
     in question on the Community market and the
      prices ruling on the world market ;                            Annex to this Regulation.
 (b) the level of the refunds on exports of processed                                         Article 2
      agricultural products covered by Annex II to the
     Treaty which are manufactured under similar con­                This Regulation shall enter into force on 1 Decem­
     ditions ;                                                       ber 1973 .
 (») OJ No 308, 18. 12. 1967, p. 1 .
 (*) OJ No L 199, 19. 7. 1973, p. 7.                                 (4) OJ No L 143, 25. 6. 1968, p. 1 .
 (*) OJ No L 289, 27. 12 . 1972 , p . 13 .                           (8) OJ No L 282 , 23 . 12. 1971 , p. 2 .
 ---pagebreak--- No L 330/36                        Official Journal of the European Communities                          30 . 11 . T 3
            This Regulation shall be binding in its entirety and directly applicable in all Member
            States .
            Done at Brussels, 27 November 1973 .
                                                                                For the Commission
                                                                                    P. J. LARDINOIS
                                                                            Member of the Commission
                                                             ANNEX
            to the Commission Regulation of 27 November 1973, fixing the rates of the refunds applicable
            from 1 December 1973 to sugar and molasses exported in the form of goods listed in the
                                            Annex to Regulation No 1009/67/EEC
                                                            TABLE I
              CCT heading
                  No                                           Description of goods
               29.04            Acyclic alcohols and their halogenated, sulphonated, nitrated or
                                nitrosated derivatives :
                                C. Polyhydric alcohols :
                                     II . Mannitol
                                    III . Sorbitol :
                                          a ) In aqueous solution :
                                              2. Other :
                                                  — obtained from sucrose
                                          b ) Other :
                                              2 . Other :
                                                  — obtained from sucrose
               29.10           Acetals and hemiacetals and single or complex oxygen-function
                               acetals and hemiacetals, and their halogenated, sulphonated , nitra­
                                ted or nitrosated derivatives :
                               ex B. Other :
                                         — Methyl glucosides
               29.14           Monocarboxylic acids and their anhydrides, halides, peroxides
                               and peracids, and their halogenated, sulphonated , nitrated or nitro­
                               sated derivatives :
                               ex A. Saturated acyclic monocarboxylic acids :
                                         — Sorbitol or mannitol esters
                               ex B. Unsaturated acyclic monocarboxylic acids :
                                         — Sorbitol or mannitol esters
                29.16          Carboxylic acids with alcohol, phenol, aldehyde or ketone function
                               and other single or complex oxygen-function carboxylic acids and
                               their anhydrides, halides, peroxides and peracids, and their halo­
                               genated, sulphonated, nitrated or nitrosated derivatives :
                               A. Carboxylic acids with alcohol functions :
                                   ex VIII. Other :
                                                 — Glyceric acid, glycolic acid, saccharonic acid, iso­
                                                    saccharonic acid, heptasaccharic acid, and their
                                                    salts and esters
 ---pagebreak--- 30 . 11 . 73                             Official Journal of the European Communities                      No L 330/37
               CCT heading
                    No                                             Description of goods
                 29 . IS             Heterocyclic compounds ; nucleic acids :
                                     ex 0 . Other :
                                              — Anhydric compounds of rrrannitol or sorbitol , not includ­
                                                  ing maltol and isomaltol
                 29.4 ^              Sugars, chemically pure, other than sucrose, glucose and lactose ;
                                     sugar ethers and sugar esters, and their salts, other than products
                                     of headings Nos 29.39, 29.41 and 29.42 :
                                     ex B. Other :
                                              — Sorbose and its salts and esters
                      19             Chemical products and preparations of the chemical or allied
                                     industries (including those consisting of mixtures of natural pro­
                                     ducts), not elsewhere specified or included ; residual products of
                                     the chemical or allied industries , not elsewhere specified or
                                     included :
                                           Q. Foundry core binders based on synthetic resins
                                     ex T. Other :
                                              — Sorbitol cracking products
              Rate of refund in ti.a. / lOO kg :             White sugar :
                                                             Raw sugar :
                                                            Syrups of beet sugar or cane sugar con­
                                                            taining, in the dry state , 98 °/o or more
                                                            by weight of sucrose ( including invert
                                                            sugar expressed as sucrose ) :
                                                            Molasses, whether or not decolourized :
                                                              TABLE II
               CCT heading
                   No                                             Description of goods
                29.16               Carboxylic acids with alcohol , phenol, aldehyde or ketone function
                                    and other single or complex oxygen-function carboxylic acids and
                                    their anhydrides, halides, peroxides and peracids, and their halo­
                                    genated , sulphonated , nitrated or nitrosated derivatives :
                                    A. Carboxylic acids with alcohol function :
                                          IV. Citric acid and its salts and esters
             Rate of refund in u.aJ100 kg :                 White sugar :
                                                           Raw sugar :
                                                           Syrups of beet sugar or cane sugar con­
                                                           taining, in the dry state, 98 %> or more
                                                           by weight of sucrose (including invert
                                                           sugar expressed as sucrose ) :
                                                           Molasses, whether or not decolourized :
 ---pagebreak--- No L 330/38                       Official Journal of the European Communities                         30 . 11 . 73
                                                          TABLE III
             CCT heading
                 No                                           Description of goods
               29.15             Polycarboxylic acids and their anhydrides, halides, peroxides and
                                 peracids, and their halogenated , sulphonated, nitrated or nitrosated
                                 derivatives :
                                 A. Acyclic polycarboxylic acids :
                                      ex V. Other :
                                             — Itaconic acid and its salts and esters
               29.16             Carboxylic acids with alcohol, phenol, aldehyde or ketone function
                                 and other single or complex oxygen-function carboxylic acids and
                                 their anhydrides, halides, peroxides and peracids, and their halo­
                                 genated , sulphonated, nitrated or nitrosated derivatives :
                                 A. Carboxylic acids with alcohol function :
                                      I. Lactic acid and its salts and esters
               29.44             Antibiotics :
                                 A. Penicillins
            Rate of refund tn u.a./ lOO kg :            White sugar :
                                                        Raw sugar :
                                                        Syrups of beet sugar or cane sugar con­
                                                        taining, in the dry state, 98 °/o or more
                                                        by weight of sucrose (including invert
                                                        sugar expressed as sucrose ) :
                                                        Molasses, whether or not decolourized
 ---pagebreak--- 30 . 11 . 73                               Official Journal of the European Communities                                         No L 330/39
                                                                  TABLE IV
                  CCT heading
                       No                                               Description of goods
                    17.04                 Sugar confectionery, not containing cocoa :
                                         B. Chewing gum
                                         C. White chocolate
                                         D. Other
                    18.06                Chocolate and other food preparations containing cocoa
                    19.02                Preparations of flour meal, starch or malt extract, of a kind used
                                         as infant food or for dietetic or culinary purposes, containing less
                                         than 50 #/o by weight of cocoa
                    19.08                Pastry, biscuits, cakes and other fine bakers' wares, whether or not
                                         containing cocoa in any proportion
                   21.06                 Natural yeasts (active or inactive) ; prepared baking powders :
                                         A. Active natural yeasts :
                                             II. Bakers' yeast
                   21.07                 Food preparations not elsewhere specified or included
                   22.02                Lemonade, flavoured spa waters and flavoured aerated waters, and
                                        other non-alcoholic beverages, not including fruit and vegetable
                                         juices falling within heading No 20.07
                   22.06                Vermouths, and other wines of fresh grapes flavoured with aro­
                                         matic extracts
                   22.09                Spirits ( other than those of heading No 22.08 ) ; liqueurs and other
                                        spirituous beverages ; compound alcoholic preparations ( known as
                                        ' concentrated extracts') for the manufacture of beverages :
                                        C. Spirituous beverages :
                                             V. Other
              Rate of refund in u.a./lOO kg :                   White sugar :                                          0
                                                                Raw sugar :                                            0
                                                                Syrups of beet sugar or cane sugar con­
                                                                taining, in the dry state, 98 °/o or more
                                                                by weight of sucrose ( including invert
                                                                sugar expressed as sucrose ) :                       0 X SO
                                                                                                                         100
                                                               Molasses , whether or not decolourized :
                                                                However, the rate of refund for sugar,
                                                                exported in the form of goods listed
                                                                hereafter, mentioned in the annex to
                                                                Regulation 1009/67/EEC is fixed as
                                                                follows :
                                                                18.06 D. Other :
                                                                21.07 F. Other :
             l 1) S represents the weight of sucrose (including invert sugar expressed as sucrose) in 100 kilogrammes of syrup.