CELEX: 31974R2469
Language: en
Date: 1974-10-01 00:00:00
Title: Regulation (EEC) No 2469/74 of the Commission of 27 September 1974 fixing the rates of the refunds applicable from 1 October 1974 to sugar and molasses exported in the form of goods not covered by Annex II to the Treaty

1 . 10 . 74                             Official Journal of the European Communities                         No L 264/ 53
                               REGULATION ( EEC) No 2469/74 OF THE COMMISSION
                                                       of 27 September 1974
                  fixing the rates of the refunds applicable from 1 October 1974 to sugar and
                    molasses exported in the form of goods not covered by Annex II to the Treaty
  THE COMMISSION OF THE EUROPEAN                                           Treaty which are manufactured under similar
  COMMUNITIES,                                                             conditions ;
                                                                    (c) the need to ensure equality of competition for the
  Having regard to the Treaty establishing the European                    industries which use Community products and
  Economic Community ;                                                     those which use third-country products under
                                                                           inward processing arrangements ;
  Having regard to Council Regulation No 1009/
  67/ EEC (') of 18 December 1967 on the common                     Whereas Article 4 (3) of Regulation (EEC) No 2682/72
  organization of the market in sugar, as last amended              provides that, when the rate of the refund is being
  by Regulation (EEC) No 1 602/74 (2), and in particular            fixed, account should be taken , where appropriate, of
  the first sentence of the sixth subparagraph of Article           refunds, aids or other measures having equivalent
   17 (2) thereof ;                                                 effect applicable in all Member States in accordance
                                                                    with the Regulation on the common organization of
                                                                    the market in the product in question to the basic
  Whereas Article 17 ( 1 ) of Regulation No 1009/                    products listed in Annex A to that Regulation or to
  67/ EEC provides that the difference between quota­               assimilated products ; whereas a production refund is
  tions or prices on the world market for the products              granted in respect of white sugar or raw sugar under
  listed in Article 1 ( 1 ) (a), (c) and (d) of that Regulation      the conditions laid down in Council Regulation ( EEC)
  and prices within the Community may be covered by
                                                                     No 765/ 68 (4) of 18 June 1968 laying down general
  an export refund ; whereas Council Regulation ( EEC)               rules for the production refund on sugar used in the
  No 2682/72 (3 ) of 12 December 1972 laying down
                                                                    chemical industry, as last amended by Regulation
  general rules for granting export refunds on certain              ( EEC) No 1862/74 (5);
  agricultural products exported in the form of goods
  not covered by Annex II to the Treaty, and the criteria
                                                                    Whereas the measures provided for in this Regulation
  for fixing the amount of such refunds, specifies the
                                                                     are in accordance with the Opinion of the Manage­
  products for which a rate of refund should be fixed , to
  be applied where these products are exported in the                ment Committee for Sugar,
  form of goods listed in the Annex to Regulation No
   1009 / 67/ EEC ;
                                                                     HAS ADOPTED THIS REGULATION :
  Whereas, in accordance with the first subparagraph of
  Article 4 ( 1 ) of Regulation ( EEC) No 2682/72, the rate
  of the refund per 100 kilogrammes for each of the                                              /1 i t nit 1
  basic products in question must be fixed for each
  month ;                                                            The rates of the refunds applicable from I October
                                                                      1974 to the basic products appearing in Annex A to
  Whereas, in accordance with paragraph 2 of that                    Regulation ( EEC) No 2682/ 72 and listed in Article 1
  Article, that rate must be determined with particular              ( 1 ) of Regulation No 1009 / 67/ EEC, exported in the
  reference to :                                                     form of goods listed in the Annex to Regulation No
                                                                      1009 / 67/ EEC, are hereby fixed as shown in the Annex
  (a) the average costs incurred by processing industries             to this Regulation .
        in obtaining supplies of the basic products in ques­
        tion on the Community market and the prices
        ruling on the world market ;                                                             Arlich 2
  (b) the level of the refunds on exports of processed               This Regulation shall enter into force on I October
        agricultural products covered by Annex II to the               1 974 .
  (') OJ No 308 , 18 . 12. 1967, p. 1 .
■ (2 ) OJ No L 172, 27 . 6 . 1974, p. 7 .                            (■») OJ No L 143 , 25 . 6 . 1968 , p. 1 .
  h) OJ No L 289, 27. 12. 1972, p. 13.                               b) OJ No L 197, 19. 7. 1974, p. 4.
 ---pagebreak--- No L 264/ 54                   Official Journal of the European Communities                           1 . 10 . 74
           This Regulation shall be binding in its entirety and directly applicable in all Member
           States .
           Done at Brussels, 27 September 1974.
                                                                              For the Com mission
                                                                                 P.J. LARD1NOIS
                                                                        Member of the Commission
                                                         ANNEX
           to the Commission Regulation of 27 September 1974 fixing the rates of the refunds appli­
           cable from 1 October 1974 to sugar and molasses exported in the form of goods annexed
                                           to Regulation No 1009/67/EEC
                                                         TABLE I
             CCT heading
                  No                                        Description of. goods
                29.04         Acyclic alcohols and their halogenated, sulphonated, nitrated or
                              nitrosated derivatives :
                              C. Polyhydric alcohols :
                                   II . Mannitol
                                  III . Sorbitol :
                                        a) In aqueous solution :
                                           2 . Other :
                                               — obtained from sucrose
                                        b) Other :
                                           — obtained from sucrose
                29.10         Acetals and hemiacetals and single or complex oxygen-function
                              acetals and hemiacetals, and their halogenated, sulphonated, nitra­
                              ted or nitrosated derivatives :
                              ex B. Other :
                                        — Methyl glucosides
                29.14         Monocarboxylic acids and their anhydrides, halides, peroxides
                              and peracids, and their halogenated, sulphonated, nitrated or nitro­
                              sated derivatives :
                              ex A. Saturated acyclic monocarboxylic acids :
                                        — Sorbitol or mannitol esters
                              ex B. Unsaturated acyclic monocarboxylic acids :
                                        — Sorbitol or mannitol esters
                29.16         Carboxylic acids with alcohol, phenol, aldehyde or ketone function
                              and other single or complex oxygen-function carboxylic acids and
                              their anhydrides, halides, peroxides and peracids, and their halo­
                              genated, sulphonated, nitrated or nitrosated derivatives :
                              A. Carboxylic acids with alcohol functions :
                                  ex VIII . Other :
                                               — Glyceric acid, glycolic acid, saccharonic acid, iso­
                                                  saccharonic acid, heptasaccharic acid, and their
                                                  salts and esters
 ---pagebreak--- 1 . 10 . 74                         Official Journal of the European Communities                     No L 264 /55
             CCT heading
                 No                                          Description of goods
               29.35              Heterocyclic compounds ; nucleic acids :
                                 ex Q. Other :
                                         — Anhydric compounds of mannitol or sorbitol, not includ­
                                            ing maltol and isomaltol
               29.43             Sugars, chemically pure, other than sucrose, glucose and lactose ;
                                 sugar ethers and sugar esters, and their salts, other than products
                                  of heading Nos 29.39, 29.41 and 29.42 :
                                  ex B. Other :
                                         — Sorbose and its salts and esters
                38.19             Chemical products and preparations of the chemical or allied
                                 industries (including those consisting of mixtures of natural pro­
                                 ducts), not elsewhere specified or included ; residual products of
                                 the chemical or allied industries, not elsewhere specified or
                                 included :
                                      Q. Foundry core binders based on synthetic resins
                                 ex T. Other :
                                         — Sorbitol cracking products
            Rate of refund in u.a./100 kg :            White sugar :                               —
                                                       Raw sugar :                                 —
                                                       Syrups of beet sugar or cane sugar con­
                                                       taining, in the dry state, 98 °/o or more
                                                       by weight of sucrose (including invert
                                                       sugar expressed as sucrose) :               —
                                                       Molasses, whether or not decolorized :      —
                                                         TABLE II
             CCT heading
                 No                                          Description of goods
               29.16             Carboxylic acids with alcohol, phenol, aldehyde or ketone function
                                 and other single or complex oxygen-function carboxylic acids and
                                 their anhydrides, halides, peroxides and peracids, and their halo­
                                 genated , sulphonated , nitrated or nitrosated derivatives :
                                 A. Carboxylic acids with alcohol function :
                                     IV. Citric acid and its salts and esters
            Rate of refund in u.a./lOO kg :            White sugar :
                                                       Raw sugar :
                                                       Syrups of beet sugar or cane sugar con­
                                                       taining, in the dry state , 98 °/o or more
                                                       by weight of sucrose (including invert
                                                       sugar expressed as sucrose ) :
                                                       Molasses, whether or not decolorized
 ---pagebreak--- No L 264 / 56                       Official Journal of the European Communities                         1 . 10 . 74
                                                          TABLE II
              CCT heading
                   No                                          Description of goods
                29.15             Polycarboxylic acids and their anhydrides, halides, peroxides and
                                   peracids, and their halogenated, sulphonated, nitrated or nitrosated
                                   derivatives :
                                   A. Acyclic polycarboxylic acids :
                                       ex V. Other :
                                              — Itaconic acid and its salts and esters
                 29.16             Carboxylic acids with alcohol, phenol, aldehyde or ketone function
                                   and other single or complex oxygën-function carboxylic acids and
                                   their anhydrides, halides, peroxides and peracids. and their halo­
                                   genated, sulphonated, nitrated or nitrosated derivatives :
                                   A. Carboxylic acids with alcohol function :
                                       I. Lactic acid and its salts and esters
                 29.44             Antibiotics :
                                    A. Penicillins
              Rate of refund in u.a./100 kg :            White sugar :                                 —
                                                         Raw sugar :                                   —
                                                         Syrups of beet sugar or cane sugar con­
                                                         taining, in the dry state, 98 % or more
                                                         by weight of sucrose (including invert
                                                         sugar expressed as sucrose) :                 —
                                                         Molasses, whether or not decolorized
 ---pagebreak--- 1 . 10 . 74                            Official Journal of the European Communities                                             No L 264/ 57
                                                               TABLE IV
             CCT heading
                   No                                               Description of goods
                17.04                Sugar confectionery, not containing cocoa :
                                     B. Chewing gum
                                     C. White chocolate
                                     D. Other
                18.06                Chocolate and other food preparations containing cocoa
                19.02                Preparations of flour meal, starch or malt extract, of a kind used
                                     as infant food or for dietetic or culinary purposes, containing less
                                     than 50 % by weight of cocoa
                 19.08               Pastry, biscuits, cakes and other fine bakers' wares, whether or not
                                     containing cocoa in any proportion
                21.06                Natural yeasts (active or inactive) ; prepared baking powders :
                                     A. Active natural yeasts :
                                         II. Bakers' yeast
                21.07                Food preparations not elsewhere specified or included
                22.02                Lemonade, flavoured spa waters and flavoured aerated waters, and
                                     other non-alcoholic beverages, not including fruit and vegetable
                                     juices falling within heading No 20.07
                22.06                Vermouths, and other wines of fresh grapes flavoured with aro­
                                     matic extracts
                 22.09               Spirits (other than those of heading No 22.08 ) ; liqueurs and other
                                     spirituous beverages ; compound alcoholic preparations ( known as
                                     'concentrated extracts') for the manufacture of beverages :
                                     C. Spirituous beverages :
                                         V. Other
            Rate of refund in u.a./lOO kg :                  White sugar :                                           —
                                                              Raw sugar :                                            —
                                                              Syrups of beet sugar or cane sugar con­
                                                              taining, in the dry state, 98 %> or more
                                                             by weight of sucrose (including invert
                                                              sugar expressed as sucrose) :                       — X S (l)
                                                                                                                      ~~100 "
                                                             Molasses, whether or not decolorized :                  —
            (*) S represents the weight of sucrose (including invert sugar expressed as sucrose) in 1()0 kilogrammes of syrup .