CELEX: 32007D0864
Language: en
Date: 2007-12-20 00:00:00
Title: 2007/864/EC: Commission Decision of 20 December 2007 amending Appendix B to Annex XII to the 2003 Act of Accession as regards certain establishments in the meat sector in Poland (notified under document number C(2007) 6490) (Text with EEA relevance )

21.12.2007   
            
            
               EN
            
            
               Official Journal of the European Union
            
            
               L 337/127
            
         
      COMMISSION DECISION
   
   of 20 December 2007
   amending Appendix B to Annex XII to the 2003 Act of Accession as regards certain establishments in the meat sector in Poland
   (notified under document number C(2007) 6490)
   (Text with EEA relevance)
   (2007/864/EC)
   THE COMMISSION OF THE EUROPEAN COMMUNITIES,
   Having regard to the Treaty establishing the European Community,
   Having regard to the Act of Accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia, and in particular Annex XII, Chapter 6, Section B, Subsection I(1), paragraph (e) thereto,
   Whereas:
   
               (1)
            
            
               Poland has been granted transitional periods for certain establishments listed in Appendix B (1) to Annex XII to the 2003 Act of Accession. The possibility to grant transitional periods for meat establishments in Poland ends on 31 December 2007.
            
         
               (2)
            
            
               Appendix B to Annex XII to the 2003 Act of Accession has been amended by Commission Decisions 2004/458/EC (2), 2004/471/EC (3), 2004/474/EC (4), 2005/271/EC (5), 2005/591/EC (6), 2005/854/EC (7), 2006/14/EC (8), 2006/196/EC (9), 2006/404/EC (10), 2006/555/EC (11), 2006/935/EC (12), 2007/202/EC (13), 2007/443/EC (14) and 2007/555/EC (15).
            
         
               (3)
            
            
               According to an official declaration from the Polish competent authority certain establishments in the meat sector have completed their upgrading process and are now in full compliance with Community legislation. Certain establishments have ceased activities for which they have obtained a transitional period. Those establishments should therefore be deleted from the list of establishments in transition.
            
         
               (4)
            
            
               Appendix B to Annex XII to the 2003 Act of Accession should therefore be amended accordingly.
            
         
               (5)
            
            
               The Standing Committee on the Food Chain and Animal Health has been informed of the measures provided for in this Decision,
            
         HAS ADOPTED THIS DECISION:
   Article 1
   The establishments listed in the Annex to this Decision are deleted from Appendix B to Annex XII to the 2003 Act of Accession.
   Article 2
   This Decision is addressed to the Member States.
   
      Done at Brussels, 20 December 2007.
      
         
            For the Commission
         
         Markos KYPRIANOU
         
         
            Member of the Commission
         
      
   
   
      (1)  OJ C 227 E, 23.9.2003, p. 1392.
   
      (2)  OJ L 156, 30.4.2004, p. 52, as corrected by OJ L 202, 7.6.2004, p. 39.
   
      (3)  OJ L 160, 30.4.2004, p. 56, as corrected by OJ L 212, 12.6.2004, p. 31.
   
      (4)  OJ L 160, 30.4.2004, p. 74, as corrected by OJ L 212, 12.6.2004, p. 44.
   
      (5)  OJ L 86, 5.4.2005, p. 13.
   
      (6)  OJ L 200, 30.7.2005, p. 96.
   
      (7)  OJ L 316, 2.12.2005, p. 17.
   
      (8)  OJ L 10, 14.1.2006, p. 66.
   
      (9)  OJ L 70, 9.3.2006, p. 80.
   
      (10)  OJ L 156, 9.6.2006, p. 16.
   
      (11)  OJ L 218, 9.8.2006, p. 17.
   
      (12)  OJ L 355, 15.12.2006, p. 105.
   
      (13)  OJ L 90, 30.3.2007, p. 86.
   
      (14)  OJ L 166, 28.6.2007, p. 24.
   
      (15)  OJ L 212, 14.8.2007, p. 3.
   
      ANNEX
      List of establishments to be deleted from Appendix B to Annex XII to the 2003 Act of Accession
      List of red meat establishments in transition
      
                  No
               
               
                  Veterinary No
               
               
                  Name of establishments
               
            
                  2
               
               
                  02200301
               
               
                  Zakład Przetwórstwa Mięsnego „Tarczyński” Sp. z o.o.
               
            
                  9
               
               
                  06020203
               
               
                  Zakłady Mięsne w Biłgoraju Czesław Sobczak
               
            
                  11
               
               
                  06020208
               
               
                  Zakład Mięsny „Romex” Romuald Chołota
               
            
                  34
               
               
                  12100112
               
               
                  P.P.H.U. „KWARTET” Ubojnia Zwierząt
               
            
                  52
               
               
                  14370201
               
               
                  Zakład Rzeźniczo-Wędliniarski S. J. Z. Motylewski – J. Zaborowski
               
            
                  53
               
               
                  14140301
               
               
                  Zakład Przetwórstwa Mięsnego „SZYNKO-POL” Spółka z o.o.
               
            
                  54
               
               
                  14250309
               
               
                  Sp. z o.o. KAMAR
               
            
                  60
               
               
                  16010301
               
               
                  PPHU „PIM” s.j.
               
            
                  67
               
               
                  22630302
               
               
                  Zakład Przetwórstwa Mięsnego M. Korganowski
               
            
                  68
               
               
                  22120303
               
               
                  Zakład Przetwórstwa Mięsnego M. Korganowski
               
            
                  74
               
               
                  24040211
               
               
                  Przetwórstwo Mięsa Andrzej Kosiński
               
            
                  84
               
               
                  26610201
               
               
                  Zakłady Mięsne S.A. Kielce
               
            
                  94
               
               
                  30210307
               
               
                  ALBAN Sp. z o.o. Jerzy Kniat
               
            
                  98
               
               
                  30270206
               
               
                  PPH PEKTUR s.j. Jerzy Pacholski, Marek Domeński
               
            
         
      List of white meat establishments
      
                  109
               
               
                  14250604
               
               
                  Krzyżanowscy
               
            
                  113
               
               
                  30170401
               
               
                  PPHEI AWRA Sp. z o.o.
               
            
         
      List of red meat low capacity establishments
      
                  116
               
               
                  
                              PPHU „Elbro” Furmanek spółka jawna
                           
                        
                              ul. Kościelna 6, 76-032 Mielno, oddział Siemianice,
                           
                        
                              ul. Polna 1, 76-200 Słupsk