CELEX: 31974R0314
Language: en
Date: 1974-02-08 00:00:00
Title: Regulation (EEC) No 314/74 of the Commission of 7 February 1974 fixing the import levies on white sugar and raw sugar

8 . 2. 74                            Official Journal of the European Communities                             No L 35/ 1
                                                             I
                                           (Acts whose publication is obligatory)
                          REGULATION (EEC) No 314/74 OF THE COMMISSION
                                                   of 7 February 1974
                             fixing the import levies on white sugar and raw sugar
THE COMMISSION OF THE EUROPEAN                                       of these currencies recorded for a given period, in
COMMUNITIES,                                                         relation to the Community currencies referred to
Having regard to the Treaty establishing the European                in the previous subparagraph ;
Economic Community ;                                             Whereas it follows from applying the rules and other
Having regard to Council Regulation No 1009/                     provisions contained in Regulation (EEC) No 1738/73
67/EEC ( 1) of 18 December 1967 on the common                    to the information at present available to the Commis­
organization of the market in sugar, as last amended             sion that the levies at present in force should be
by Regulation (EEC) No 1928/73 (2), and in particular            altered as shown in the Annex to this Regulation,
Article 1 4 (7) thereof ;
Having regard to the Opinion of the Monetary
Committee ;                                                      HAS ADOPTED THIS REGULATION :
Whereas the import levies on white sugar and raw
sugar were fixed by Regulation (EEC) No 1738/73 (3)                                     Article 1
and subsequent amending Regulations ;
                                                                 The levies referred to in Article 14(1 ) of Regulation
Whereas, if the levy system is to operate normally,              No 1009/67/EEC are, in respect of white sugar and
levies should be calculated on the following basis :             standard quality raw sugar, hereby fixed as shown in
— in the case of currencies which are maintained in              the Annex to this Regulation.
     relation to each other, at any given moment,
     within a band of 2-25 % , a rate of exchange based                                 Article 2
     on their effective parity ;
— for other currencies an exchange rate based on the             This Regulation shall enter into force on 8 February
     arithmetic mean of the spot market rates of each            1974 .
               This Regulation shall be binding in its entirety and directly applicable in all Member
               States .
               Done at Brussels, 7 February 1974.
                                                                           For the Commission
                                                                             P.J. LARDINOIS
                                                                       Member of the Commission
(!) OJ No 308, 18 . 12. 1967, p. 1 .
(2) OJ No L 199, 19. 7. 1973, p. 7.
 3) OJ No L 176, 30. 6. 1973, p. 30.
 ---pagebreak--- No L 35/2                    Official Journal of the European Communities                            8 . 2 . 74
                                               •   ANNEX
          to the Commission Regulation of 7 February 1974 fixing the import levies on white sugar
                                                 and raw sugar
                                                                                       (u.a.1100 kg)
               CCT
              heading                         Description of goods                       Levy
                No
          1701            Beet sugar and cane sugar, solid :
                          A. Denatured :
                               I. White sugar                                              0
                             II. Raw sugar                                                 0
                          B. Undenatured :
                               I. White sugar                                              0
                              II. Raw sugar                                                0