CELEX: 22010D0094
Language: en
Date: 2010-01-28 00:00:00
Title: 2010/94/: Decision No 1/2010 of the EU-Switzerland Joint Committee of 28 January 2010 replacing Tables III and IV(b) of Protocol 2 to the Agreement between the European Economic Community and the Swiss Confederation

16.2.2010   
            
            
               EN
            
            
               Official Journal of the European Union
            
            
               L 41/72
            
         DECISION No 1/2010 OF THE EU-SWITZERLAND JOINT COMMITTEE
   of 28 January 2010
   replacing Tables III and IV(b) of Protocol 2 to the Agreement between the European Economic Community and the Swiss Confederation
   (2010/94/EU)
   THE JOINT COMMITTEE,
   Having regard to the Agreement between the European Economic Community and the Swiss Confederation (1), signed in Brussels on 22 July 1972, hereinafter referred to as ‘the Agreement’, as amended by the Agreement between the European Community and the Swiss Confederation amending the Agreement between the European Economic Community and the Swiss Confederation of 22 July 1972 as regards the provisions applicable to processed agricultural products (2) signed in Luxembourg on 26 October 2004, and its Protocol 2, and in particular Article 7 of that Protocol,
   Whereas:
   
               (1)
            
            
               For the implementation of Protocol 2 to the Agreement, domestic reference prices have been fixed for the Contracting Parties.
            
         
               (2)
            
            
               Actual prices have changed on the domestic markets of the Contracting Parties as regards raw materials for which price compensation measures are applied.
            
         
               (3)
            
            
               It is therefore necessary to update the reference prices and amounts listed in Tables III and IV(b) of Protocol 2 accordingly,
            
         HAS ADOPTED THIS DECISION:
   Article 1
   Tables III and IV(b) of Protocol 2 to the Agreement are replaced by the tables in Annex I and Annex II to this Decision.
   Article 2
   This Decision shall enter into force on the day following its publication in the Official Journal of the European Union.
   It shall apply from 1 February 2010.
   
      Done at Brussels, 28 January 2010.
      
         
            For the Joint Committee
         
         
            The Chairman
         
         Jacques DE WATTEVILLE
      
   
   
      (1)  OJ L 300, 31.12.1972, p. 191.
   
      (2)  OJ L 23, 26.1.2005, p. 19.
   
      ANNEX I
      
         ‘TABLE III
         
            EU and Swiss domestic reference prices
         
         
                     Agricultural raw material
                  
                  
                     Swiss domestic reference price
                  
                  
                     EU domestic reference price
                  
                  
                     Article 4(1)
                     Applied on Swiss side
                     Difference Swiss/EU reference price
                  
                  
                     Article 3(3)
                     Applied on EU side
                     Difference Swiss/EU reference price
                  
               
                     CHF per 100 kg net
                  
                  
                     CHF per 100 kg net
                  
                  
                     CHF per 100 kg net
                  
                  
                     EUR per 100 kg net
                  
               
                     Common wheat
                  
                  
                     48,35
                  
                  
                     18,28
                  
                  
                     30,05
                  
                  
                     0,00
                  
               
                     Durum wheat (1)
                     
                  
                  
                     —
                  
                  
                     —
                  
                  
                     1,20
                  
                  
                     0,00
                  
               
                     Rye
                  
                  
                     43,12
                  
                  
                     13,56
                  
                  
                     29,55
                  
                  
                     0,00
                  
               
                     Barley
                  
                  
                     —
                  
                  
                     —
                  
                  
                     —
                  
                  
                     —
                  
               
                     Maize
                  
                  
                     —
                  
                  
                     —
                  
                  
                     —
                  
                  
                     —
                  
               
                     Common wheat flour
                  
                  
                     101,91
                  
                  
                     38,54
                  
                  
                     63,35
                  
                  
                     0,00
                  
               
                     Whole-milk powder
                  
                  
                     630,22
                  
                  
                     355,18
                  
                  
                     275,05
                  
                  
                     0,00
                  
               
                     Skimmed-milk powder
                  
                  
                     438,91
                  
                  
                     291,45
                  
                  
                     147,45
                  
                  
                     0,00
                  
               
                     Butter
                  
                  
                     1 049,06
                  
                  
                     418,47
                  
                  
                     630,60
                  
                  
                     0,00
                  
               
                     White sugar
                  
                  
                     —
                  
                  
                     —
                  
                  
                     —
                  
                  
                     —
                  
               
                     Eggs (2)
                     
                  
                  
                     —
                  
                  
                     —
                  
                  
                     38,00
                  
                  
                     0,00
                  
               
                     Fresh potatoes
                  
                  
                     42,70
                  
                  
                     19,69
                  
                  
                     23,00
                  
                  
                     0,00
                  
               
                     Vegetable fat (3)
                     
                  
                  
                     —
                  
                  
                     —
                  
                  
                     170,00
                  
                  
                     0,00
                  
               
      
         (1)  Price difference based on stockpiling fee.
      
         (2)  Price difference derived from the border charges on imports under Swiss tariff heading 0407.0010.
      
         (3)  Price difference derived from the border charges on imports under Swiss tariff heading 1512.1998.’
   
   
      ANNEX II
      
         ‘TABLE IV
         
                     (b)
                  
                  
                     The basic amounts for agricultural raw materials taken into account for the calculation of the agricultural components:
                     
                                 Agricultural raw material
                              
                              
                                 Applied on the Swiss side
                                 Article 3(2)
                                 Applied basic amount
                              
                              
                                 Applied on the EU side
                                 Article 4(2)
                                 Applied basic amount
                              
                           
                                 CHF per 100 kg net
                              
                              
                                 EUR per 100 kg net
                              
                           
                                 Common wheat
                              
                              
                                 26,00
                              
                              
                                 0,00
                              
                           
                                 Durum wheat
                              
                              
                                 1,00
                              
                              
                                 0,00
                              
                           
                                 Rye
                              
                              
                                 25,00
                              
                              
                                 0,00
                              
                           
                                 Barley
                              
                              
                                 —
                              
                              
                                 —
                              
                           
                                 Maize
                              
                              
                                 —
                              
                              
                                 —
                              
                           
                                 Common wheat flour
                              
                              
                                 54,00
                              
                              
                                 0,00
                              
                           
                                 Whole-milk powder
                              
                              
                                 234,00
                              
                              
                                 0,00
                              
                           
                                 Skimmed-milk powder
                              
                              
                                 125,00
                              
                              
                                 0,00
                              
                           
                                 Butter
                              
                              
                                 536,00
                              
                              
                                 0,00
                              
                           
                                 White sugar
                              
                              
                                 —
                              
                              
                                 —
                              
                           
                                 Eggs
                              
                              
                                 32,00
                              
                              
                                 0,00
                              
                           
                                 Fresh potatoes
                              
                              
                                 20,00
                              
                              
                                 0,00
                              
                           
                                 Vegetable fat
                              
                              
                                 145,00
                              
                              
                                 0,00’