CELEX: 31975R3266
Language: en
Date: 1975-12-16 00:00:00
Title: Regulation (EEC) No 3266/75 of the Commission of 15 December 1975 fixing the refunds on milk and milk products exported in the natural state

No L 324/ 12                             Official Journal of the European Communities                            16 . 12. 75
                              REGULATION (EEC) No 3266/75 OF THE COMMISSION
                                                      of 15 December 1975
                fixing the refunds on milk and milk products exported in the natural state
THE COMMISSION OF THE EUROPEAN                                      — the need to avoid disturbances on the Community
COMMUNITIES,                                                             market ; and
Having regard to the Treaty establishing the European               — the economic aspect of the proposed exports ;
Economic Community ;
                                                                    Whereas Article 3 ( 1 ) of Regulation (EEC) No 876/68
Having regard to Council Regulation (EEC) No                        provides that when prices within the Community are
804/68 ( J) of 27 June 1968 on the common organiza­                 being determined account should be taken of the
tion of the market in milk and milk products, as last               ruling prices which are most favourable for exporta­
amended by Regulation (EEC) No 740/75 (2), and in                   tion, and that when prices in international trade are
particular Article 1 7 (4) thereof ;                                being determined particular account should be taken
                                                                    of :
Having regard to the Opinion of the Monetary
Committee ;                                                         (a) prices ruling on third country markets ;
                                                                    (b) the most favourable prices in third countries of
Whereas Article 17 of Regulation (EEC) No 804/68                         destination for third country imports ;
provides that the difference between prices in interna­
tional trade for the products listed in Article 1 of that
Regulation and prices for those products within the                 (c) producer prices recorded in exporting third coun­
Community may be covered by an export refund ;                           tries, account being taken, where appropriate, of
                                                                         subsidies granted by those countries ; and
Whereas Council Regulation (EEC) No 876/68 (3) of
28 June 1968 laying down general rules for granting                 (d) free-at-Community-frontier offer prices ;
export refunds on milk and milk products and criteria
for fixing the amount of such refunds, as amended by
Regulation (EEC) No 2429/72 (4), provides that when                 Whereas Article 4 of Regulation (EEC) No 876/68
the refunds on the products listed in Article 1 of Regu­            provides that the world market situation or the
lation (EEC) No 804/68, exported in the natural state,              specific requirements of certain markets may make it
are being fixed account must be taken of :                          necessary to vary the refund on the products listed in
                                                                    Article 1 of Regulation (EEC) No 804/68 according to
                                                                    destination ;
— the existing situation and the future trend with
     regard to prices and availabilities of milk and milk
     products on the Community market and prices for
     milk and milk products in international trade ;                Whereas Article 5 ( 1 ) of Regulation (EEC) No 876/68
                                                                    provides that the list of products on which export
— marketing costs and the most favourable transport                  refunds are granted and the amount of such refunds
     charges from Community markets to ports or                     should be fixed at least once every four weeks ;
     other points of export in the Community, as well               whereas the amount of the refund may, however,
                                                                     remain at the same level for more than four weeks ;
      as costs incurred in placing the goods on the
      market of the country of destination ;
— the aims of the common organization of the                        Whereas Article 2 of Commission Regulation (EEC)
      market in milk and milk products which are to                  No 1 098 /68 (5) of 27 July 1968 on detailed rules for
     ensure equilibrium and the natural development                  the application of export refunds on milk and milk
     of prices and trade on this market ;                            products, as last amended by Regulation (EEC) No
                                                                     37/75 (6), provides that the refund on products falling
(>)  OJ  No  L 148 , 28 . 6 . 1968 , p. 13 .
                                                                     within subheading 04.02 B is equal to the sum of two
(2)  OJ  No  L 74, 22. 3 . 1975, p. 1 .
(3)  OJ  No L  155, 3 . 7. 1968 , p. 1 .                             (5) OJ No L 184, 29 . 7 . 1968 , p . 10 .
(4 ) OJ  No L  264, 23 . 11 . 1972, p. 1 .                           (') OJ No L 5, 9 . 1 . 1975, p. 7.
 ---pagebreak--- 16. 12. 75                           Official Journal of the European Communities                          No L 324/ 13
components, the first representing the quantity of                  of these currencies recorded for a given period, in
milk products and the second representing the quan­                 relation to the Community currencies referred to
tity of added sucrose ; whereas, however, the latter                in the previous subparagraph ;
component applies only if the added sucrose was
produced from beet or cane harvested within the                Whereas it follows from applying these rules to the
Community ;                                                     present situation on the market in milk and milk
                                                                products, and in particular to prices for these products
Whereas for the products falling within subheading             within the Community and on the world market, that
04.02 B II a) or 04.02 B II b) 1 with a fat content not         the refund should be fixed at the amounts shown in
exceeding 9-5 % by weight the first component                   the Annex to this Regulation ;
referred to above is fixed for 100 kg of the whole
product ; whereas for the other products falling within        Whereas the measures provided for in this Regulation
subheading 04.02 B this component is calculated by              are in accordance with the Opinion of the Manage­
multiplying the basic amount by the milk product                ment Committee for Milk and Milk Products,
content of the product in question ; whereas this basic
amount is the refund on 1 kilogramme of milk
products contained in the product ;                             HAS ADOPTED THIS REGULATION :
Whereas the second component is calculated by multi­
plying the sucrose content of the product by the basic                                  Article 1
amount of the refund valid on the day of exportation
for the products listed in Article 1 ( 1 ) (d) of Council       1 . The refunds referred to in Article 17 of Regula­
Regulation (EEC) No 3330/74 (') of 19 December                  tion (EEC) No 804/68 on products exported in the
1974 on the common organization of the market in                natural state are hereby fixed at the amounts shown in
sugar ;                                                         the Annex .
Whereas, if the refund system is to operate normally,           2.    No refunds are fixed for exports to Zone E for
refunds should be calculated on the following basis :           products falling within heading Nos 04.01 , 04.02,
— in the case of currencies which are maintained in             04.03 and 23.07 of the Common Customs Tariff.
    relation to each other, at any given moment,
    within a band of 2-25 % , a rate of exchange based                                  Article 2
    on their effective parity ;
— for other currencies an exchange rate based on the           This Regulation       shall enter into force on        16
    arithmetic mean of the spot market rates of each            December 1975 .
             This Regulation shall be binding in its entirety and directly applicable in all Member
             States .
             Done at Brussels, 15 December 1975 .
                                                                          For the Commission
                                                                            P.J. LARDINOIS
                                                                      Member of the Commission
(') OJ No L 359 , 31 . 12. 1974, p. 1 .
 ---pagebreak--- No L 324/14                             Official Journal of the European Communities                    16. 12. 75
                                                               ANNEX
                                                                                                           Refund
    CCT                                                                                               (in u.a./lOO kg
  heading                                      Description of goods                            Code     net weight
     No                                                                                              unless otherwise
                                                                                                         indicated)
04.01      Milk and cream, fresh, not concentrated or sweetened :
           ex A. Other than whey, of a fat content, by weight, not exceeding 6 % :
                  I. Yoghourt, kephir, curdled milk, buttermilk and other fermented or
                      acidified milk :
                      a) In immediate packings of a net capacity of 2 litres or less         0110 00         3-85
                      b) Other                                                               0120 00         —
                 II. Others :
                     a) In immediate packings of a net capacity of 2 litres or less and of
                         a fat content, by weight :
                         1 . Not exceeding 4 % :
                             (aa) of a fat content, by weight, not exceeding 1-5 %          0130 10         0-90
                             (bb) of a fat content, by weight, exceeding 1-5 °/o but not
                                  exceeding 3 %                                             0130 22
                                  for exports to :
                                  — countries near the Community                                            3-51
                                  — other destinations                                                      4-53
                             (cc) of a fat content, by weight, exceeding 3 %                0130 31
                                  for exports to :
                                  — countries near the Community                                            4-95
                                  — other destinations                                                      5-95
                         2. Exceeding 4 %                                                   0140 00
                             for exports to :
                             — countries near the Community                                                 5-20
                             — other destinations                                                           6-75
                     b) Other, of a fat content, by weight :
                         1 . Not exceeding 4 % :
                             (aa) of a fat content, by weight, not exceeding 1*5 %          0150 10         0-90
                             (bb) of a fat content, by weight, exceeding 1*5 % but not
                                  exceeding 3 °/o                                           0150 21         3-65
                             (cc) of a fat content, by weight, exceeding 3 %                0150 31         3-65
                         2. Exceeding 4 %                                                   0160 00         3-65
          ex B. Other, excluding whey, of a fat content, by weight :
                ex I. Exceeding 6 % but not exceeding 21 % :
                          (a) of a fat content, by weight, not exceeding 10%                0200 05       11-06
                          (b) of a fat content, by weight, exceeding 10 % but not exceeding
                               17%                                                          0200 11       15-21
                          (c) of a fat content, by weight, exceeding 17 %                   0200 21       24-90
                     II. Exceeding 21 % but not exceeding 45 % :
                          (a) of a fat content, by weight, not exceeding 39 %               0300 10       30-42
                          (b) of a fat content, by weight, exceeding 39 %                   0300 20       55-31
 ---pagebreak--- 16. 12. 75                                Official Journal of the European Communities                       No L 324/ 15
                                                                                                                   Refund
   CCT                                                                                                        (in u.a./lOO kg
  heading                                         Description of goods                              Code         net weight
    No                                                                                                       unless otherwise
                                                                                                                 indicated)
04.01         III. More than 45 •/• :
(cont'd)           (a) Of a fat content, by weight, not exceeding 68 •/•                          040011            63-62
                   (b) Of a fat content, by weight, exceeding 68 %                                0400 21           95-42
04.02      Milk and cream, preserved, concentrated or sweetened :
           A. Not containing added sugar :
              II. Milk and cream, in powder or granules :
                   a) In immediate packings of a net capacity of 2-5 kg or less and of a fat
                      content, by weight :
                      1 . Not exceeding 1-5 % :
                           (aa) in immediate packings of a net capacity of 1 kg or less           0620 10  '        48-48
                           (bb) In hermetically sealed cans of a net capacity of over 1 kg        0620 15           48-48
                           (cc) Other                                                             0620 21           48-48
                      2. Exceeding 1-5 %> but not exceeding 27 % :                                iI
                           (aa) of a fat content, by weight, not exceeding 11 */o :
                                 ( 111 ) in immediate packings of a net capacity of 1 kg or less  0720 11           48-48
                                 (222) In hermetically sealed cans of a net capacity of over 1 kg 0720 15           48-48
                                 (333 ) Other                                                     0720 17           48-48
                           (bb) of a fait content, by weight, exceeding 11 •/« but not exceeding
                                 17 ®/o                                                           0720 20           52-57
                           (cc) of a fat content, by weight, exceeding 17 */o but not exceeding
                                 25%                                                              0720 30           57-49
                           (dd) of a fat content, by weight, exceeding 25 •/•                     0720 40           64-07
                      3 . Exceeding 27 % but not exceeding 29 %                                   0820 00         ' 65-71
                      4. Exceeding 29 % :
                           (aa) of a fat content, by weight, not exceeding 41 •/•                 0920 10           67-35
                           (bb) of a fat content, by weight, exceeding 41 °/«                     0920 20           77-22
                   b) Other, of a fat content, by weight :
                       1 . Not exceeding 1*5 °/o                                                   1020 00          48-48
\                     2. Exceeding 1*5 % but not exceeding 27 % :
                           ( aa) of a fat content, by weight, not exceeding 11 •/•                 1120 10          48-48
                           (bb) of a fat content, by weight, exceeding ll % but not exceed­
                                 ing 17 °/o                                                       1120 20           52-57
                           (cc) of a fat content, by weight, exceeding 17 °/e but not exceed­
                                 ing 25 %                                                         1120 30           57-49
                           (dd) of a fat content, by weight, exceeding 25 •/•                     1120 40           64-07
                      3. Exceeding 27 % but not exceeding 29 °/»                                  1220 00           65-71
                      4. Exceeding 29 •/• :
                           (aa) of a fat content, by weight, not exceeding 41 •/•                 1320 10           67-35
                           (bb) of a content, by weight, exceeding 41 •/•                         1320 20           77-22
 ---pagebreak--- No L 324/ 16                               Official Journal of the European Communities                         16. 12. 75
                                                                                                                   Refund
   CCT                                                                                                        (in u.a./100 kg
  heading                                          Description of goods                                Code      net weight
    No                                                                                                        unless otherwise
                                                                                                                 indicated)
04.02         III. Milk and cream, other than in powder or granules :
(cont'd)
                   a) In hermetically sealed cans of a net capacity of 454 g or less or in
                      glass containers containing 0-5 litres or less and of a fat content, by
                      weight, not exceeding 11 °/o :
                      ex 1 . Of a fat content, by weight, not exceeding 8.9 •/«
                               (aa) of a fat content, by weight, exceeding 3 ®/o but not ex­
                                       ceeding 7*4 %>                                                1420 11        11-55
                               (bb) of a fat content, by weight, exceeding 7-4 •/•                   1420 21        15-48
                          2. Other                                                                   1520 00        18-36
                   b) Other, of a fat content, by weight :
                      ex 1 . Not exceeding 45 °/o :
                               (aa) of a fat content, by weight, exceeding             3 ®/o but not
                                       exceeding 7-4 °/o                                             1620 11        11-55
                               (bb) of a fat content, by weight, exceeding           7-4 °/o but not
                                       exceeding 8-9 °/o                                             1620 21        15-48
                               (cc) of a fat content, by weight, exceeding           8-9 ®/o but not
                                       exceeding 11 %                                                1620 30        18-36
                               (dd) of a fat content, by weight, exceeding            11 ®/o but not
                                       exceeding 21 °/o                                              1620 40        15-21
                               (ee) of a fat content, by weight, exceeding           21 ®/o but not
                                       exceeding 39 %>                                               162050         30-42
                               (ff) of a fat content, by weight, exceeding 39 •/«                    1620 60        55-31
                          2. Exceeding 45 */•                                                        1720 00        63-62
           B. Containing added sugar :
               I. Milk and cream, in powder or granules :
                   ex b) Other, excluding whey :
                          1 . In immediate packings of a net capacity of 2-5 kg or less and
                              of a fat content, by weight :
                              aa) Not exceeding 1-5 ®/o                                              2220 00     0-4848 (*)
                                                                                                                    per kg
                              bb) Exceeding 1-5 •/« but not exceeding 27 ®/o :
                                    ( 11 ) of a fat content, by weight, not exceeding 11 •/•         2320 10     0-4848 (*)
                                                                                                                    per kg
                                    (22) of a fat content, by weight, exceeding 11 ®/o but not
                                           exceeding 17 %»                                           2320 20     0-5257 (*)
                                                                                                                    per kg
                                    (33 ) of a fat content, by weight, exceeding 17 ®/o but not
                                           exceeding 25 °/«                                          2320 30     0-5749 H
                                                                                                                    per kg
                                    (44) of a fat content, by weight, exceeding 25 ®/«               2320 40     0-6407 (*)
                                                                                                                    per kg
                              cc) Exceeding 27 ®/o :
                                    ( 11) of a fat content, by weight, not exceeding 41 •/•          2420 10      0-6571 (*)
                                                                                                                    per kg
                                    (22) of a fat content, by weight, exceeding 41 •/•               2420 20     0-7722 (*)
                                                                                                                    per kg
                          2. Other, of a fat content, by weight :
                               •i) Not exceeding 1-5                                                  2520 00    0-4848 (»)
                                                                                                                     per kg
 ---pagebreak--- 16. 12. 75                               Official Journal of the European Communities                 No L 324/ 17
                                                                                                            Refund
   CCT                                                                                                 (in u.a./lOO kg
  heading                                        Description of goods                           Code      net weight
    No                                                                                                unless otherwise
                                                                                                          indicated)
04.02                        bb) Exceeding 1-5 % but not exceeding 27 % :
(cont 'd)
                                  ( 11 ) of a fat content, by weight, not exceeding 11 %      2620 10    0-4848 (*)
                                                                                                            per kg
                                  (22) of a fat content, by weight, exceeding 11 °/o but not
                                         exceeding 17 %                                       2620 20    0-5257 (*)
                                                                                                            per kg
                                  (33) of a fat content, by weight, exceeding 17% but not
                                         exceeding 25 °/i                                     2620 30    0-5749 (*)
                                                                                                             per kg
                                  (44) of a fat content, by weight, exceeding 25 %            2620 40    0-6407 (x)
                                                                                                            per kg
                             cc) Exceeding 27 °/o :
                                  ( 11) of a fat content, by weight not exceeding 41 %        2720 10    0-6571 (*)
                                                                                                            per kg
                                  (22) of a fat content, by weight, exceeding 41 %            2720 20    0-7722 (*)
                                                                                                            per kg
              ex II. Milk and cream, excluding whey other than in powder or granules :
                       ex a) In hermetically sealed cans of a net capacity of 454 g or less
                              and of a fat content, by weight, not exceeding 9-5 % :
                             ( 1) of a fat content, by weight, not exceeding 6-9 % and of a
                                   lactic dry matter content, by weight of 15 % or more       2810 10       9-64 («)
                             (2) of a fat content, by weight, exceeding 6-9% and of a
                                   lactic dry matter content, by weight of 15 % or more       2810 20      19-01 (»)
                          b) Other, of a fat content, by weight :
                             ex 1 . Not exceeding 45 % :
                                      (aa) of a fat content, by weight, not exceeding 6.9 %
                                            and of lactic dry matter content, by weight of
                                            15 % or more                                      2910 70       9-64 («)
                                      (bb) of a fat content, by weight, exceeding 6.9 % but
                                            not exceeding 21 % and of a lactic dry matter
                                            content, by weight, of 15 % or more               2910 76      19-01 (*)
                                      (cc) of a fat content, by weight, exceeding 9-5 °/o but
                                            not exceeding 21 % and of a lactic dry matter
                                            oontent, by weight, less than 15 %                2910 80     0-1521 (*)
                                                                                                            per kg
                                      (dd) of a fat content, by weight, exceeding 21 % but
                                            not exceeding 39 %                                2910 85    0-3042 (*)
                                                                                                            per kg
                                      (ee) of a fat content, by weight, exceeding 39 %        2910 90    0-5531 («)
                                                                                                            per kg
                                  2. Exceeding 45 •/•                                         3010 00    0-6362 O
                                                                                                            per kg
04.03      Butter :
           ex A. Of a fat content, by weight, not exceeding 85 % :
                    (I) of a fat content, by weight, of 62% or more, but less than 78%        1110 05       70-64
 ---pagebreak--- No L 324/18                              Official Journal of the European Communities                   16. 12. 75
                                                                                                           Refund
    CCT                                                                                               (in u.a./lOO kg
   beading                                      Description of good*                           Code      net weight
     No                                                                                              unless otherwise
                                                                                                         indicated)
04.03               (II) of a fat content, by weight, of 78 % or more, but less than 80%     3110 16       88-86
 (cont'd)
                   (III) of a fat content, by weight, of 80% or more, but less than 82%      3110 22       9113
                   (IV) of a fat content, by weight, of 82 % or more                         3110 32       93-40
              B. Other, of a fat content, by weight :
                     (I) Not exceeding 99-5 %                                                3210 10       93-40
                    (II) Exceeding 99-5 %                                                    3210 20      160-00
           Cheese and curd :
04.04
           ex A. Emmentaler and Gruyere, not grated or powdered ;
                  II. Other                                                                  3800 00
                       for exports to -.
                       — Zone D                                                                            10-00
                       — Zone E
                       —   Canada                                                                          61-50
                       —   Liechtenstein and Switzerland
                       —   Austria                                                                         35-34
                       —   other destinations                                                              81-35
           ex C. Blue-veined cheese* not grated or powdered, other than Roquefort :          4000 00
                 for exports to :
                 — Zone D                                                                                  29-00
                 — Zone E
                                                                                                           20-00
                 — Canada
                                                                                                           48-00
                 — other destinations                                                                      66-91
              D. Processed cheese, not grated ox powdered :
                 II. Other, of a fat content, by weight :
                       a) Not exceeding 36% and of a fat content, by weight, in the
                          dry matter :
                          ex 1 . Not exceeding 48 % and of a dry matter content, by weight :
                                 (aa) Of 33 % or more but less than 38 %                     4410 10
                                      for exports to :
                                      — Zone D                                                              1-00
                                      — Zone E                                                              9-00
                                      — Canada                                                             17-00
                                      — Switzerland                                                        11-50
                                      — other destinations                                                27-73
                                 (bb) Of 38 % or more but less than 43 % and of a fat
                                       content, by weight, in the dry matter :
                                      ( 11) Less than 20%                                    4410 20
                                            for exports to :
                                            — Zone D                                                        1-00
                                            — Zone E                                                        9-00
                                            — Canada                                                      17-00
                                            — Switzerland                                                 11-50
                                            — other destinations                                          27-73
 ---pagebreak--- 16. 12. 75              Official Journal of the European Communities               No L 324/19
                                                                                         Refund
   CCT                                                                              (in u.a./lOO kg
  heading                       Description of goods                         Code      net weight
    No                                                                             unless otherwise
                                                                                        indicated)
04.04                  (22) Of 20 •/• or more                              4410 30
(cont'd)                     for exports to :
                             — Zone D                                                       100
                             — Zone E                                                     13-00
                             — Canada                                                    27-50
                             — Switzerland                                                16-50
                             — other destinations                                         41-04
                 (cc) Of 43 °/o or more and of a fat content, by weight,
                       in the dry matter :
                       (11 ) Less than 20 •/•                              4410 40
                             for exports to :
                             — Zone D                                                       100
                             — Zone E                                                       9-00
                             — Canada                                                      17-00
                             — Switzerland                                                 11-50
                             — other destinations                                         27-73
                       (22) Of 20 % or more but less than 40 %             4410 50
                             for exports to :
                             — Zone D                                                       1-00
                             — Zone E                                                  . 13-00
                             — Canada                                                      27-50
                             — Switzerland                                                 16-50
                             — other destinations                                          41-04
                       (33) Of 40 °/o or more                              4410 60
                             for exports to :
                             — Zone D                                                        1.00
                             — Zone E                                                      19-00
                             — Canada                                                      45-50
                             — Switzerland                                                 21-45
                             — other destinations                                          59-97
           ex 2. Exceeding 48 °/o and of a dry matter content, by weight :
                  (aa) Of 33 °/o or more but less than 38 °/o              4510 10
                       for exports to :
                       — Zone D                                                              100
                       — Zone E                                                             9-00
                        — Canada                                                           17-00
                       — Switzerland                                                       11-50
                       — other destinations                                                27-73
                  (bb) Of 38 °/o or more but less than 43                  4510 20
                       for exports to :
                       — Zone D                                                             1-00
                       — Zone E                                                            13-00
                       — Canada                                                           27-50
                       — Switzerland                                                       16-50
                       — other destinations                                               41-04
                  (cc) Of 43 °/o or more but less than 46                  4510 30
                       tor exports to :
                       — Zone D                                                             1-00
                       — Zone E                                                           19-00
                       — Canada                                                           45-50
                       — Switzerland                                                      21-45
                       — other destination*                                               59-97
 ---pagebreak--- No L 324/20                            Official Journal of the European Communities                  16. 12. 75
                                                                                                        Refund
   CCT                                                                                             (in u.a./lOO kg
  heading                                      Description of goods                       Code        net weight
    No                                                                                            unless otherwise
                                                                                                      indicated)
                                                                                                i
04.04                          (dd) Of 46 % or more and of a fat content, by weight,
(cont'd)                             in the dry matter :
                                     ( 11 ) Less than 55 %                             4510 40
                                            for exports to :
                                            — Zone D                                                      1-00
                                            — Zone E                                   \                19-00
                                            — Canada                                   \                45-50
                                            — Switzerland                              l                21-45
                                            — other destinations                       \                59-97
                                     (22) Of 55 % or more                              4510 50
                 '                          for exports to :                           \
                                            — Zone D                                   \                  1-00
                                            — Zone E                                   li               23-00
                                            — Canada                                   I                53-50
                                            — Switzerland                              \                25-40
                                            — other destinations                                        71-21
                   b) Exceeding 36 */o                                                 4610 00
                      for exports to :
                      — Zone D                                                                            100
                      — Zone E                                                                          23-00
                      — Canada                                                                          53-50
                      — Switzerland                                                                     25-40
                      — other destinations                                                              71-21
            E. Other :
               I. Not grated or powdered, of a fat content, by weight, not exceeding
                   40 % and a water content, calculated by weight, of the not-fatty
                   matter :
                   ex a) Not exceeding 47 % :
                          ( 1 ) Grana, Parmigiano Reggiano                             4710 11
                                for exports to :
                                — Zone D                                               ||              111-37
                                — Zone E                                                                56-50
                                — Canada                                                                88-00'
                                — Switzerland                                                           91-64
                                — other destinations                                                   116-64
                          (2) Fiore Sardo, Pecorino                                     4710 16
                                for exports to :
I                               — Zone D                                                               120-00
                                — Zone E                                               I                61-50
                                — Canada                                               II               89-50
                                — Switzerland                                                          100-27
                                — other destinations                                                   125-27
                          (3) Other, of a fat content, by weight, in the dry matter of
                                 30 %> or more                                          4710 21
                                for exports to :
                                — Zone D                                                                86-37
                                — Zone E                                                                45-00
                                — Canada                                                                73-00
                                — other destinations                                   Il               91-64
 ---pagebreak--- 16. 12. 75              Official Journal of the European Communities                      No L 324/21
                                                                                                Refund
   CCT                                                                              Code
                                                                                           (in u.a./lOO kg
  heading                        Description of goods                                        net weight
    No                                                                                    unless otherwise
                                                                                              indicated)
           b) Exceeding 47 % but not exceeding 72 ®/o :
04.04
(cont'd)      1 . Cheddar, including Chester :
                  ex bb) Other, of a fat content, by weight, in the dry matter
                          of 48 °/o or more                                       4850 00
                          for exports to :
                          — Zone D
                          — Zone E                                                                1-00
                          — Canada
                          — Switzerland                                                         52-50
                          — Hungary, countries bordering the Black Sea and                      1200
                               Mediterranean countries except Zone D and Egypt                  95-00
                          — other destinations                                                  75-55
              ex 5 . Other, of a fat content, by weight, in the dry matter :      5120 11
                     (aa) Less than 5 °/o and of a content, by weight in the
                           dry matter of 32 %> or more
                           for exports to :
                           — Zone D                                                               3-00
                           —■ Zone E
                           — Canada                                                              14-50
                           — Switzerland                                                        12-00
                           — other destinations                                                 30-00
                     (bb) Of 5 ®/o or more but less than 19 % and of a content,
                           by weight, in the dry matter of 32 °/o or more         5120 15
                           for exports to :
                           — Zone D                                                               4-00
                           — Zone E                                                       I-
                           — Canada                                                             34-50
                           — Switzerland                                                         14-00
                           — other destinations                                                 50-11
                     (cc) Of 19 °/o or more but less than 39 % and of a water
                           content, calculated by weight, of the non-fatty matter
                           not exceeding 62 °/o                                   5120 21
                           for exports to :
                           — Zone D                                                               5-00
                           — Zone E
                           — Canada                                                             42-50
                           — Switzerland                                                         17-00
                           — other destinations                                                 59-95
                     (dd) Of 39 % or more :
                           ( 11) Asiago, Caciocavallo, Provolone, Ragusano        5120 31
                                 for exports to :
                                 — Zone D                                         \             78-00
                                 — Zone E                                         \             49-50
                                 — Canada                                         \             77-50
                                 — Switzerland                                                  2000
                                 — other destinations                                          110-81
                           (22) Danbo, Edam, Fontal, Fontina, Fynbo, Gouda,
                                 Havarti, Maribo, Samsø, Tilsit                   5120 44
                                 for exports to :
                                 — Zone D                                                        10-00
                                 — Zone E                                                        15-00
                                 — Canada                                                       49-50
                                 — Switzerland                                                  20-00
                                 — other destinations                                           69-19
 ---pagebreak--- No L 324/22 Official Journal of the European Communities                         16 . 12 . 75
                                                                                   Refund
   CCT                                                                         (in u.a./lOO kg
  heading           Description of goods                               Code       net weight
    No                                                                        unless otherwise
                                                                                  indicated)
04.04         (33) Butterkase, Esrom, Italico, Kernhem, Saint-Nec­
(cont 'd)            taire, Saint-Paulin, Taleggio                    5120 54
                     for exports to :
                     — Zone D                                                       10-00
                     — Zone E                                                       15-00
                     — Canada                                                       42-50
                     — Switzerland                                                  20-00
                     — other destinations                                           59-89
               (44) Cantal                                            5120 58
                     for exports to :
                     — Zone D                                                         1-00
                     — Zone E                                                       30-00
                     — Canada                                                       49-00
                     — Switzerland                                                  12-00
                     — other destinations                                           70-76
              (55) Salted ricotta, of a fat content, by weight, of
                     30 % or more                                     5120 59
                     for exports to :
                     — Zone E                                                        10-00
                     — Canada                                                       20-00
                     — other destinations                                           32-03
              (66) Feta, in containers holding brine                  5120 81
                      for exports to :
                     — Zone D                                                         6-00  (4)
                     — Zone E                                                        10-00  (4)
                     — Canada                                                       40-00   (4 )
                      — Switzerland                                                 20-00   (4)
                     — other destinations                                           57-07   (4 )
               (77) Colby, Monterey                                   5120 83
                      for exports to :
                      — Zone D                                                        1-00
                      — Zone E
                      ■— Canada                                                      49-00
                      — Switzerland                                                  12-00
                      — other destinations                                           70-76
               (88 ) Other, of a water content, calculated by weight,
                      of the non-fatty matter :
                     (aaa) Exceeding 47 % but not exceeding 52 %      5120 86
                             for exports to :
                             — Zone D                                                53-00
                             — Switzerland                                           20-00
                              — Zone E                                               38-00
                              — Canada                                               62-50
                             ■— other destinations                                   78-26
                      (bbb) Exceeding 52 % but not exceeding 62 °/o   5120 91
                             for exports to :
                             — Zone D                                                 6-00
                              — Zone E                                               15-00
                              — Canada                                               49-50
                             — Switzerland                                           20-00
                              — other destinations                                   69-19
 ---pagebreak--- 16. 12. 75                                Official Journal of the European Communities                      No L 324/23
                                                                                                                  Refund
    CCT                                                                                                      (in u.a./lOO kg
   heading                                        Description of goods                                Code      net weight
     No                                                                                                     unless otherwise
                                                                                                                indicated)
04.04            II. Other :
 (cont'd)
                      ex) a) Grated or powdered, of a fat content by weight exceeding 20 %,
                               of a lactose content by weight, less than 5 °/o and of a dry matter
                               content, by weight :
                               ( 1) of 80 °/o or more but less than 85 •/•                          5310 10
                                     for exports to :
                                     — Zone E                                                                      15-00
                                     — Canada                                                                     33-50
                                     — other destinations                                                         51-40
                               (2) of 85 °/o or more but less than 95 °/o                           5310 21
                                     for exports to :
                                     — Zone E                                                                     20-00
                                     — Canada                                                                     39-50
                                     — other destinations                                                         64-30
                               (3) of 95 °/o or more                                                5310 30
                                    for exports to :
                                    — Zone E                                                                      25-00
                                    — Canada                                                                      45-00
                                    — other destinations                                                          75-00
23.07      Sweetened forage ; other preparations of a kind used in animal feeding :
           ex B. Other, containing starch, glucose or glucose syrup falling within sub­
                 headings 17,02 B and 17.05 B, or milk products, excluding special
                 compound feedingstuffs (5) :
                  I. Containing starch, or glucose or glucose syrup :
                     a) Containing no starch or containing 10% or less by weight ot
                        starch :
                        3 . Containing 50 % or more but less than 75 % by weight of milk
                              products and containing, by weight, milk powder of a fat content,
                              by weight, not exceeding 11 %>, excluding whey powder :
                             (aa) less than 30 4/o                                                 5700 12
                             (bb)    30 ®/o or more but less than 40 %                             5700 22        15-51
                            (cc)    40 % or more but less than 50 %                                5700 32        20-36
                             ( dd)   50 % or more but less than 60°/o                              5700 41        25-21
                             (ee)   60 % or more but less than 70 °/o                              570051         30-06
I                           (ff)    70 % or more                                                   5700 61        34-91
                        4. Containing 75 °/o or more by weight of milk products and con­
                             taining, by weight, milk powder of a fat content, by weight, not
                             exceeding 11 %, excluding whey powder :
                            ( aa)   less than 30 %                                                 5800 12         —
                            (bb)    30 •/« or more but less than 40                                5800 22        15-51
                            (cc)    40 % or more but less than 50 %>                               580031        20-36
                            (dd)    50 % or more but less than 60 %                                5800 41       25-21
                            (ee)    60 % or more but less than 70 %                                5800 51       30-06
                            (ff)    70 % or more but less than 75 •/•                              5800 61       34-91
                            (gg)    75 •/• or more but less than 80 •/•                            5800 71       37-33
                            (hh)    80 % or mora                                                   5800 81       39-75
 ---pagebreak--- No L 324/24                                   Official Journal of the European Communities                                              16. 12. 75
                                                                                                                                           Refund
      CCT                                                                                                                              (in u.a./lOO kg
    heading                                              Description of goods                                             Code            net weight
       No                                                                                                                             unless otherwise
                                                                                                                                          indicated)
23.07                    II. Containing no starch, glucose or glucose syrup, but containing milk
(cont'd)                      products, containing, by weight, milk powder of a fat content, by
                              weight, not exceeding 11 %>, excluding whey powder :
                              ( a) 50 °/« or more but less than 60 %                                                    5900   11           25-21
                              ( b) 60 % or more but less than 70 %                                                      5900   21           30-06
                              (c) 70% or more but less than 80 %                                                        5900   31           34-91
                              (d) 80 % or more                                                                          5900   41           39-75
(') The weight of added non-lactic matter and lactose should be disregarded for the purpose of calculating fat content.
     The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
     (a) the amount per kg shown , multiplied by the weight of milk and cream contained in 100 kg of product ;
     (b) a component calculated in accordance with the provisions of Ar tide 2 (3) Regulation (EEC) No 1098/68 .
(•) The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
     (a) the amount per 100 kg shown and
     (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68.
(•) 'Special compound feedingstuffs' are feedingstuffs containing :
     (a) skimmed-milk powder,
     (b) fish meal and
      (c) active carbon or a mixture of tartazine yellow (E102) and patent blue V (E131 ) or cochienal red A (E124) or patent blue V (E131).
 {*) This amount applies to the net weight, minus the weight of the brine .
 N.B. : — For the purposes of this Regulation 'countries near the Community means : Zone D , Austria, Liechtenstein , Switzerland, Yugoslavia plus
              the destinations indicated in Article 3 of Regulation (EEC) No 192 175 .
          — Zones A, B, C, D and E are those defined in Regulation (EEC) No 1098/68 as last amended by Regulation (EEC) No 37/75.
 The weight of non-milk fat should be disregarded for the purposes of calculating fat content.