CELEX: 31976R1191
Language: en
Date: 1976-05-21 00:00:00
Title: Commission Regulation (EEC) No 1191/76 of 20 May 1976 altering the export refunds on syrups and certain other sugar products exported in the natural state

21 . 5 . 76                              Official Journal of the European Communities                        No L 132/23
                                     COMMISSION REGULATION (EEC) No 1191 /76
                                                         of 20 May 1976
                altering the export refunds on syrups and certain other sugar products exported
                                                       in the natural state
THE COMMISSION OF THE EUROPEAN                                      the Commission that the export refunds at present in
COMMUNITIES,                                                        force should be altered as shown in the Annex to this
                                                                    Regulation,
Having regard to the Treaty establishing the European
Economic Community,
                                                                    HAS ADOPTED THIS REGULATION :
Having regard to Council Regulation (EEC) No
3330/74 of 19 December 1974 on the common organi­
zation of the market in sugar (! ), as last amended by                                     Article 1
Regulation (EEC) No 3058/75 (2), and in particular the              The refund to be granted on the products listed in
second sentence of the last subparagraph of Article                 Article 1 ( 1 ) (d) of Regulation (EEC) No 3330/74,
 1 9 (2) thereof,                                                   exported in the natural state as fixed in the Annex to
Whereas the refunds syrups and certain other sugar                  amended Regulation (EEC) No 1003/76, is hereby
                                                                    altered to the amounts shown in the Annex to this
products were fixed by Regulation (EEC) No
 1 003/76 (3), as amended by Regulation (EEC) No                    Regulation .
 1082/76 (4);
                                                                                           Article 2
Whereas it follows from applying the rules, criteria
and other provisions contained in Regulation (EEC)                  This Regulation shall enter into force on 21 May
 No 1003/76 to the information at present available to               1976 .
                This Regulation shall be binding in its entirety and directly applicable in all Member
                States .
                 Done at Brussels, 20 May 1976.
                                                                              For the Commission
                                                                                 P.J. LARDINOIS
                                                                           Member of the Commission
  (>)  OJ No  L 359,  31 . 12. 1974, p. 1 .
  (2)  OJ No  L 306,  26 . 11 . 1975, p. 3.
  (3 ) OJ No  L 115,  1 . 5. 1976, p . 27.
  C)   OJ No  L 123 , 11 . 5. 1976, p. 8 .
 ---pagebreak--- No L 132/24                             Official Journal of the European Communities                                                             21 . 5. 76
                                                                        ANNEX
          to the Commission Regulation of 20 May 1976 altering the export refunds on syrups and
                                 certain other sugar products exported in the natural state
                                                                                                                                   (u.aJl00 kg)
                                                                                                                               Basic amount
                  CCT
                                                                   Description of goods                                       per percentage
                heading
                   No                                                                                                        point of sucrose
                                                                                                                                content (')
           17.02                  Other sugars ; sugar syrups ; artificial honey (whether or not
                                  mixed with natural honey) ; caramel :
                                  ex D. Other sugars and syrups, excluding sorbose                                               0·0350
                                       E. Artificial honey (whether or not mixed with natural
                                            honey)                                                                               0·0350
                                  ex F. Caramel made from sugar falling within heading No
                                            17.01                                                                                0·0350
           17.05                  Flavoured or coloured sugars, syrups and molasses, but not
                                  including fruit juices containing added sugar in any proportion :
                                  ex C. Other, excluding flavoured or coloured molasses                                          0·0350
          (') The basic amount is not applicable to syrups which are less than 85 % pure (Regulation (EEC) No 394/70). Sucrose content is deter­
              mined in accordance with Article 13 of Regulation (EEC) No 394/70 .