CELEX: 31984R1612
Language: en
Date: 1984-06-08 00:00:00
Title: Commission Regulation (EEC) No 1612/84 of 7 June 1984 altering the basic amount of the import levies on syrups and certain other products in the sugar sector

8. 6. 84                           Official Journal of the European Communities                        No L 152/67
                                 COMMISSION REGULATION (EEC) No 1612/84
                                                     of 7 June 1984
                altering the basic amount of die import levies on syrups and certain other
                                             products in the sugar sector
  THE COMMISSION OF THE EUROPEAN
                                                               amount of the levy on syrups and certain other sugar
  COMMUNITIES,                                                 products at present in force should be altered,
  Having regard to the Treaty establishing the European
  Economic Community,
                                                               HAS ADOPTED THIS REGULATION :
  Having regard to Council Regulation (EEC) No
  1785/81 of 30 June 1981 on the common organization                                  Article 1
  of the markets in the sugar sector ('), as last amended
  by Regulation (EEC) No 606/82 (2), and in particular         The basic amounts of the import levy on the products
 Article 16 (8) thereof,                                       listed in Article 1 (1 ) (d) of Regulation (EEC) No
 Whereas the import levies on syrups and certain other
                                                               1785/81 , as fixed in the Annex to Regulation (EEC)
                                                               No 1506/84, are hereby altered to the amounts shown
  sugar products were fixed by Regulation (EEC) No             in the Annex hereto.
  1 506/84 (3);
 Whereas it follows from applying the detailed rules                                  Article 2
 contained in Regulation (EEC) No 1506/84 to the
 information known to the Commission that the basic            This Regulation shall enter into force on 8 June 1984.
                This Regulation shall be binding in its entirety and directly applicable in all Member
                States.
                Done at Brussels, 7 June 1984.
                                                                        For the Commission
                                                                          Poul DALSAGER
                                                                    Member of the Commission
(') OJ No L 177, 1 . 7. 1981 , p. 4.
0 OJ No L 74, 18. 3. 1982, p. 1 .
0 OJ No L 145, 31 . 5. 1984, p. 26.
 ---pagebreak--- No L 152/68                         Official Journal of the European Communities                                8 . 6. 84
                                                           ANNEX
            to die Commission Regulation of 7 June 1984 altering the basic amount of die import
                           levies on syrups and certain other products in die sugar sector
                                                                                                                    (ECU)
                                                                                     Basic amount
      CCT                                                                        per percentage point Amount of levy
                                                                                  of sucrose content
    heading                              Description                             and per 100 kg net     per 100 kg
       No
                                                                                    of the product     of dry matter
                                                                                      in question
17.02          Other sugars in solid form ; sugar syrups, not containing added
               flavouring or colouring matter ; artificial honey, whether or not
               mixed with natural honey ; caramel :
               C. Maple sugar and other syrup                                           0,4458              —
               D. Other sugars and syrups (other than lactose, glucose and
                   malto-dextrine) :
                        I. Isoglucose                                                                      55,11
                   ex II . Other                       •                                0,4458
               E. Artificial honey, whether or not mixed with natural honey             0,4458              —
               F. I. Caramelized sugar and molasses containing, in the dry
                      state, 50 % or more by weight of sucrose                          0,4458              —
21.07          Food preparations not elsewhere specified or included :
               F. Flavoured or coloured sugar syrups :
                   III. Isoglucose                                                                         55,11
                   IV . Other                                                           0,4458