CELEX: 31986R1209
Language: en
Date: 1986-04-25 00:00:00
Title: Commission Regulation (EEC) No 1209/86 of 24 April 1986 fixing the export refunds on milk and milk products

25 . 4 . 86                                   Official Journal of the European Communities                             No L 108 / 29
                                          COMMISSION REGULATION (EEC) No 1209/86
                                                             of 24 April 1986
                                      fixing the export refunds on milk and milk products
THE COMMISSION OF THE EUROPEAN COMMUNITIES,                             — the economic aspect of the proposed exports ;
Having regard to the Treaty establishing the European                   Whereas Article 3 ( 1 ) of Regulation (EEC) No 876/68
Economic Community,                                                     provides that when prices within the Community are
                                                                        being determined account should be taken of the ruling
                                                                        prices which are most favourable for exportation , and that
Having regard to the Act of Accession of Spain and                      when prices in international trade are being determined
Portugal,                                                               particular account should be taken of :
                                                                        (a) prices ruling on third country markets ;
Having regard to Council Regulation (EEC) No 804/68 of                  (b) the most favourable prices in third countries of desti­
27 June 1968 on the common organization of the market                         nation for third country imports ;
in milk and milk products ('), as last amended by Regula­
tion (EEC) No 3768/ 85 (2), and in particular Article 17 (4)             (c) producer prices recorded in exporting third countries,
thereof,                                                                      account being taken, where appropriate, of subsidies
                                                                              granted by those countries ; and
                                                                         (d) free-at-Community-frontier offer prices ;
 Having regard to the opinion of the Monetary Committee,
                                                                         Whereas Article 4 of Regulation (EEC) No 876/68
Whereas Article 17 of Regulation (EEC) No 804/68                         provides that the world market situation or the specific
 provides that the difference between prices in inter­                   requirements of certain markets may make it necessary to
 national trade for the products listed in Article 1 of that             vary the refund on the products listed in Article 1 of
 Regulation and prices for those products within the                     Regulation (EEC) No 804/68 according to destination ;
 Community may be covered by an export refund ;
                                                                         Whereas Article 5(1 ) of Regulation (EEC) No 876/68
 Whereas Council Regulation (EEC) No 876/68 of 28 June                    provides that the list of products on which export refunds
 1968 laying down general rules for granting export                      are granted and the amount of such refunds should be
 refunds on milk and milk products and criteria for fixing                fixed at least once every four weeks ; whereas the amount
 the amount of such refunds (3), as amended by Regulation                 of the refund may, however, remain at the same level for
 (EEC) No 2429/72 (4), provides that when the refunds on                  more than four weeks ;
 the products listed in Article 1 of Regulation (EEC) No
 804/68 , exported in the natural state, are being fixed                  Whereas Article 2 of Commission Regulation (EEC) No
 account must be taken of :                                               1098/68 of 27 July 1968 on detailed rules for the applica­
                                                                          tion of export refunds on milk and milk products (*), as
 — the existing situation and the future trend with regard                last amended by Regulation ( EEC) No 3812/85 (b),
      to prices and availabilities of milk and milk products              provides that the refund on products falling within
      on the Community market and prices for milk and                     subheading 04.02 B is equal to the sum of two compo­
      milk products in international trade,                               nents, the first representing the quantity of milk products
                                                                          and the second representing the quantity of added
 — marketing costs and the most favourable transport                      sucrose ; whereas, however, the latter component applies
      charges from Community markets to ports or other                    only if the added sucrose was produced from beet or cane
      points of export in the Community, as well as costs                 harvested within the Community ;
      incurred in placing the goods on the market of the
      country of destination,
                                                                          Whereas for the products falling within subheading 04.02
 — the aims of the common organization of the market                      B II a) or 04.02 B II b) 1 with a fat content not exceeding
      in milk and milk products which are to ensure equili­               9,5 % by weight, the first component referred to above is
      brium and the natural development of prices and                     fixed for 100 kilograms of the whole product ; whereas,
      trade on this market,                                               for the other products falling within subheading 04.02 B,
 — the need to avoid disturbances on the Community                        this component is calculated by multiplying the basic
      market, and                                                         amount by the milk product content of the product in
                                                                          question ; whereas this basic amount is the refund on one
                                                                          kilogram of milk products contained in the product ;
 (') OJ  No  L  148 , 28 . 6 . 1968 , p. 13 .
 (2) OJ  No  L  362,  31 . 12. 1985, p . 8 .
 (J) OJ  No  L  155,  3 . 7. 1968 , p . 1 .                               0 OJ No L 184, 29 . 7. 1968 , p . 10 .
  4) OJ  No  L  264,  23 . 11 . 1972, p. 1 .                              (6) OJ No L 368 , 31 . 12. 1985, p . 3 .
 ---pagebreak---  No L 108 /30                               Official Journal of the European Communities                                25 . 4. 86
 Whereas the second component is calculated by multi­                 Whereas it follows from applying these detailed rules to
 plying the sucrose content of the product by the basic               the present situation on the market in milk and milk
 amount of the refund valid on the day of exportation for             products, and in particular to prices for these products
 the products listed in Article 1 ( 1 ) (d) of Council Regula­        within the Community and on the world market, that the
 tion (EEC) No 1785/ 81 of 30 June 1981 on the common                 refund should be as set out in the Annex hereto ;
 organization of the markets in the sugar sector (') ;
                                                                      Whereas, pursuant to Article 275 of the Act of Accession
 Whereas, if the refund system is to operate normally,                of Spain and Portugal, refunds may be granted in the case
 refunds should be calculated on the following basis :                of exports to Portugal ; whereas, in the light of the
                                                                      situation and the level of prices no refund should be fixed
 — in the case of currencies which are maintained in rela­
                                                                      in the case of exports to Portugal ;
     tion to each other at any given moment within a band
     of 2,25 % , a rate of exchange based on their central            Whereas the Management Committee for Milk has not
     rate , multiplied by the corrective factor provided for in       delivered an opinion within the time limit set by its
     the last paragraph of Article 3 ( 1 ) of Council Regula­         chairman ,
     tion (EEC) No 1676/85 (2),
 — for other currencies, an exchange rate based on the                HAS ADOPTED THIS REGULATION :
     arithmetic mean of the spot market rates of each of
     these currencies recorded over a given period in rela­
                                                                                                Article 1
     tion to the Community currencies referred to in the
     previous indent, and the aforesaid coefficient ;                 1 . The export refunds referred to in Article 17 of Regu­
 Whereas the level of refund for cheeses is calculated for            lation (EEC) No 804/68 on products exported in the
                                                                      natural state shall be as set out in the Annex hereto .
 products intended for direct consumption ; whereas the
 cheese rinds and cheese wastes are not products intended             2. There shall be no refunds for exports to Zone E for
 for this purpose ; whereas, to avoid any confusion in inter­         products falling within heading Nos 04.01 , 04.02, 04.03
 pretation , it should be specified that there will be no             and 23.07 of the Common Customs Tariff .
 refund for these products which fall within heading No
 04.04 ;                                                              3.    There shall be no refunds for exports to Portugal,
                                                                      including the Azores and Madeira for milk and milk
 Whereas Commission Regulation (EEC) No 896/84 (3), as                products listed in Article 1 of Regulation (EEC) No
 amended by Regulation (EEC) No 2881 / 84 (4), laid down              804/ 68 .
 additional provisions concerning the granting of refunds
 on the change from one milk year to another ; whereas                                          Article 2
 those provisions provide for different refunds according to
 the date of manufacture of the products ;                            This Regulation shall enter into force on 25 April 1986 .
                    This Regulation shall be binding in its entirety and directly applicable in all Member
                    States .
                    Done at Brussels, 24 April 1986 .
                                                                                For the Commission
                                                                                 Frans ANDRIESSEN
                                                                                    Vice-President
(') OJ  No   L 177, 1 . 7. 1981 , p. 4.
(2) OJ  No   L 164, 24. 6 . 1985, p. 1 .
(') OJ  No   L 91 , 1 . 4. 1984, p. 71 .
(4) OJ  No   L 272, 13 . 10 . 1984, p. 16 .
 ---pagebreak--- 25. 4. 86                              Official Journal of the European Communities                            No L 108 /31
                                                             ANNEX
            to the Commission Regulation of 24 April 1986 fixing the export refunds on milk and milk
                                                             products
                                                                                                             Refund
      CCT
                                                                                                        (in ECU/ 100 kg
    heading                                      Description                                Code
       No
                                                                                                           net weight
                                                                                                   unless otherwise indicated)
04.01       Milk and cream , fresh, not concentrated or sweetened :
            ex A. Other than whey, of a fat content, by weight, not exceeding 6 % (') :
                    I. Yoghourt, kephir, curdled milk, buttermilk and other fermented
                        or acidified milk :
                        a) In immediate packings of a net capacity of two litres or less :
                           ( 1 ) Of a fat content, by weight, not exceeding 1,5 %          0110 05               7,15
                           (2) Of a fat content, by weight, exceeding 1,5 % but not
                                  exceeding 3 %                                            0110 15             10,34
                           (3) Of a fat content, by weight, exceeding 3 %                  0110 20             13,34
                        b) Other :                                                                 l
                           ( 1 ) Of a fat content, by weight, not exceeding 1,5 %          0110 25               7,15
                           (2) Of a fat content, by weight, exceeding 1,5 % but not
                                  exceeding 3 %                                            0110 35             10,34
                           (3) Of a fat content, by weight, exceeding 3 %                  0110 40             13,34
                   II . Other :                                                                    I
                        a) In immediate packings of a net capacity of two litres or less
                           and of a fat content, by weight :                                       I
                            1 . Not exceeding 4 % :                                                I
                                 (aa) Of a fat content, by weight, not exceeding 1,5 %     0130 10               7,15
                                 (bb) Of a fat content, by weight, exceeding 1,5 % but not
                                      exceeding 3 %                                        0130 22             10,34
                                 (cc) Of a fat content, by weight, exceeding 3 %           0130 31             13,34
                           2. Exceeding 4 %                                                0140 00             1 5,34
                        b) Other, of a fat content, by weight :                                    I
                            1 . Not exceeding 4 % :
                                 (aa) Of a fat content, by weight, not exceeding 1,5 %     0150 10                7,15
                                 (bb) Of a fat content, by weight, exceeding 1,5 % but not
                                      exceeding 3 %                                        0150 21             10,34
                                 (cc) Of a fat content, by weight, exceeding 3 %           0150 31             13,34
                           2. Exceeding 4 %                                                0160 00              1 5,34
 ---pagebreak--- No L 108 /32                            Official Journal of the European Communities                                   25 . 4 . 86
                                                                                                             Refund
      CCT
                                                                                            Code
                                                                                                        (in ECU/ 100 kg
    heading                                       Description
                                                                                                           net weight
        No
                                                                                                   unless otherwise indicated)
04.01        ex B. Other, excluding whey, of a fat content, by weight (') :
(cont 'd)
                      ex    I. Exceeding 6 % but not exceeding 21 % :
                                (a) Of a fat content, by weight, not exceeding 10 %       0200 05               19,34
                                (b) Of a fat content, by weight, exceeding 10 % but not
                                    exceeding 17 %                                        0200 1 1              29,13
                                (c) Of a fat content, by weight, exceeding 17 %           0200 21               43,12
                           II. Exceeding 21 % but not exceeding 45 % :                    II
                                (a) Of a fat content, by weight, not exceeding 35 %       0300 1 2              51,1 1
                                (b) Of a fat content, by weight, exceeding 35 % but not
                                    exceeding 39 %                                        0300 13               79,09
                                (c) Of a fat content, by weight, exceeding 39 %           0300 20               87,09
                          III . More than 45 % :
                                                                                          II
                                (a) Of a fat content, by weight, not exceeding 68 %       0400 1 1              99,08
                                (b) Of a fat content, by weight, exceeding 68 % but not
                                    exceeding 80 %                                        0400 22             145,04
                                (c) Of a fat content, by weight, exceeding 80 %           0400 30             1 69,02
04.02        Milk and cream , preserved , concentrated or sweetened :
             A. Not containing added sugar (2) :
                 II . Milk and cream , in powder or granules :
                      a) In immediate packings of a net capacity of 2,5 kilograms or less
                         and of a fat content, by weight :
                         1 . Not exceeding 1,5%                                           0620 00               85,86
                         2 . Exceeding 1,5 % but not exceeding 27 % :                              l
                              (aa) Of a fat content, by weight, not exceeding 1 1 %       0720 00               85,86
                              (bb) Of a fat content, by weight, exceeding 1 1 % but not
                                    exceeding 17 %                                        0720 20            1 00,23
                              (cc) Of a fat content, by weight, exceeding 17 % but not
                                    exceeding 25 %                                        0720 30            106,88
                              (dd) Of a fat content, by weight, exceeding 25 %            0720 40            1 16,10
                         3 . Exceeding 27 % but not exceeding 29 % :                               l
                             (aa) Of a fat content, by weight, not exceeding 28 %         0820 20            117,16
                             (bb) Of a fat content, by weight, exceeding 28 %             0820 30            118,39
 ---pagebreak--- 25 . 4 . 86                      Official Journal of the European Communities                                 No L 108 / 33
                                                                                                          Refund
      CCT
                                                                                      Code
                                                                                                     (in ECU/ 100 kg
     heading                              Description                                                   net weight
       No
                                                                                                unless otherwise indicated )
04.02             4. Exceeding 29 % :
(cont 'd)
                      (aa) Of a fat content, by weight, not exceeding 41 %        0920 10                 120,15
                      (bb) Of a fat content, by weight, exceeding 41 % but not
                             exceeding 45 %                                       0920 30                 I 30,64
                      (cc) Of a fat content, by weight, exceeding 45 % but not
                             exceeding 59 %                                       0920 40                 1 34,28
                                                                                              !
                      (dd) Of a fat content, by weight, exceeding 59 % but not
                             exceeding 69 %                                       0920 50                 1 47.09
                      (ee) Of a fat content, by weight, exceeding 69 % but not
                             exceeding 79 %                                       0920 60                  1 55,95
                      (ff) Of a fat content, by weight, exceeding 79 %            0920 70                  165,04
               b) Other, of a fat weight content :
                  1 . Not exceeding 1,5%                                           1020 00                    85,86
                  2 . Exceeding 1,5 % but not exceeding 27 % :
                       (aa) Of a fat content, by weight, not exceeding 1 1 %       1 120 10                   85,86
                       (bb) Of a fat content, by weight, exceeding 1 1 % but not
                             exceeding 17 %                                        1 1 20 20                100,23
                       (cc) Of a fat content, by weight, exceeding 1 7 % but not
                             exceeding 25 %                                        1 1 20 30                106,88
                       (dd) Of a fat content, by weight, exceeding 25 %            1 1 20 40                116,10
                  3 . Exceeding 27 % but not exceeding 29 % :
                       (aa) Of a fat content, by weight, not exceeding 28 %        1 220 20                 1 17,16
                       (bb) Of a fat content, by weight, exceeding 28 %            1 220 30                 1 18,39
                  4 . Exceeding 29 % :
                       (aa) Of a fat content, by weight, not exceeding 41 %        1320 10                  120,15
                       (bb) Of a fat content, by weight, exceeding 41 % but not
                              exceeding 45 %                                        1320 30                  1 30,64
                       (cc ) Of a fat content, by weight, exceeding 45 % but not
                             exceeding 59 %                                         1 320 40                 1 34,28
                       (dd) Of a fat content, by weight, exceeding 59 % but not
                              exceeding 69 %                                        1320 50                 147,09
                       (ee) Of a fat content, by weight, exceeding 69 % but not
                              exceeding 79 %                                         1 320 60                1 55,95
             |         (ff) Of a fat content, by weight, exceeding 79 %          I 1320 70 I                 1 65,04
 ---pagebreak--- No L 108 /34                               Official Journal of the European Communities                                 25 . 4 . 86
                                                                                                                Refund
      CCT
                                                                                                           (in ECU/ 100 kg
    heading                                         Description                                 Code
       No
                                                                                                              net weight
                                                                                                      unless otherwise indicated)
04.02        III . Milk and cream , other than in powder or granules :
(cont'd)
                   a) In immediate packings of a net content of 2,5 kg or less and of a
                       fat content by weight not exceeding 1 1 % :
                        1 . Of a fat content, by weight, not exceeding 8,9 % and of a
                              non-fat lactic dry matter content :
                             (aa) Of less than 15 % and of a fat content :
                                    ( 11 ) Not exceeding 3 % , by weight                     1420 12              _
                                    (22) Exceeding 3 % , by weight                           1420 22              13,34
                             (bb) Of 15 % or more and of a fat content :
                                    ( 11 ) Not exceeding 3 % , by weight                     1420 50             19,38
                                    (22) Exceeding 3 % , by weight, but not exceeding 7,4 %  1420 60             24,59
                                    (33) Exceeding 7,4 %                                     1420 70             30,65
                       2 . Other, of a non fat lactic dry matter content :
                             (aa) Of less than 15 % , by weight                              1520 10             25,13
                             (bb) Of 15 % or more, by weight                                 1 520 20            36,34
                   b) Other, of a fat content, by weight :                                  l
                       1 . Not exceeding 45 % and of a non fat lactic dry matter
                             content :
                            (aa) Of less than 1 5 % and of a fat content :
                                   ( 11 ) Not exceeding 3% , by weight                      1 620 70              —
                                   (22) Exceeding 3 % , by weight, but not exceeding 8,9 %  1630 00              13,34
                                   (33 ) Exceeding 8,9 % , by weight, but not exceeding
                                           11 %                                             1630 10              25,13
                                   (44) Exceeding 1 1 % , by weight, but not exceeding 21 % 1630 20              31,13
                                  (55) Exceeding 21 % , by weight, but not exceeding 39 %   1 630 30             51,11
                                  (66) Exceeding 39 %                                       1 630 40             87,09
                            (bb) Of 1 5 % or more and of a fat content :
                                  ( 11 ) Not exceeding 3 % , by weight                      1630 50              19,38
                                  (22) Exceeding 3 % , by weight, but not exceeding 7,4 %   1630 60             24,59
                                  (33) Exceeding 7,4 % , by weight, but not exceeding
                                           8,9 %                                            1 630 70             30,65
                                  (44) Exceeding 8,9 %                                      1630 80             36,34
                      2. Exceeding 45 %                                                     1 720 00            99,08
 ---pagebreak--- 25 . 4. 86                           Official Journal of the European Communities                                    No L 108 / 35
                                                                                                                 Refund
      CCT
                                                                                            Code
                                                                                                         ( in ECU/ 100 kg
     heading                                      Description
        No
                                                                                                             net weight
                                                                                                    unless otherwise indicated )
04.02        B. Containing added sugar :
(cont 'd)
                    I. Milk and cream , in powder or granules :
                       ex b) Other, excluding whey :
                             1 . In immediate packings of a net capacity of 2,5 kilo­
                                  grams or less and of a fat content, by weight :
                                  aa) Not exceeding 1,5 % .                                2220 00            0,8586 (4)
                                                                                                                  per kg
                                  bb) Exceeding 1,5 % but not exceeding 27 % :
                                      ( 11 ) Of a fat content, by weight, not exceeding
                                              11 %                                         2320 10            0,8586 (4)
                                                                                                                  per kg
                                      ( 22) Of a fat content, by weight, exceeding 1 1 %
                                              but not exceeding 17 %                       2320 20            1,0023 (4)
                                                                                                                  per kg
                                      (33) Of a fat content, by weight, exceeding 17 %
                                              but not exceeding 25 %                       2320 30            1,0688 (4)
                                                                                                                  per kg
                                      (44) Of a fat content, by weight, exceeding 25 %     2320 40            1,1610 (4)
                                                                                                                  per kg
                                  cc) Exceeding 27 % :
                                      ( 11 ) Of a fat content, by weight, not exceeding
                                              41 %                                         2420 10            1,1716 (4)
                                                                                                                  per kg
                                      (22) Of a fat content, by weight, exceeding 41 %     2420 20             1 ,3064 (4)
                                                                                                                  per kg
                              2 . Other, of a fat content, by weight :
                                  aa) Not exceeding 1,5 %                                  2520 00            0,8586 (4)
                                                                                                                  per kg
                                  bb) Exceeding 1,5 % but not exceeding 27 % :
                                       ( 11 ) Of a fat content, bv weight, not exceeding
                                              1 1 %                                        2620 10            0,8586 (4)
                                                                                                                   per kg
                                       (22) Of a fat content, by weight, exceeding 1 1 %
                                              but not exceeding 17 %)                      2620 20             1 ,0023 (4)
                                                                                                                   per kg
                                       (33) Of a fat content, by weight, exceeding 17 %
                                              but not exceeding 25 %                       2620 30              1,0688 (")
                                                                                                                   per kg
I                                      (44) Of a fat content, by weight, exceeding 25 %    2620 40              1,16)0 (4)
                                                                                                                   per kg
                                  cc) Exceeding 27 % :
                                       ( 11 ) Of a fat content , by weight , not exceeding
                                              41 %                                         2720 1 0             1 , 1 7 1 6 (4)
                                                                                                                   per kg
                                       (22) Of a fat content, by weight, exceeding 41 %    2720 20              1 ,3064 (4)
                                                                                                                   per kg
 ---pagebreak---  No L 108 / 36                              Official Journal of the European Communities                                       25 . 4 . 86
                                                                                                                      Refund
       CCT
                                                                                                                (in ECU/ 100 kg
    heading                                             Description                                  Code
        No
                                                                                                                   net weight
                                                                                                           unless otherwise indicated)
04.02              ex II . Milk and cream , excluding whey other than in powder or
(cont 'd)                   granules :
                            ex a) In immediate packings of a net capacity of 2,5 kg or less
                                   and of a fat content by weight not exceeding 9,5 % :
                                   ( 1 ) Of a fat content, by weight, not exceeding 6,9 % and
                                         of a non fat lactic dry matter content :
                                         (aa) Of less than 15 % and of a fat content :
I                                              ( 11 ) Not exceeding 3 % , by weight                2810 11              - 0
                                                                                                                      per kg
                                               (22) Exceeding 3 % by weight                        2810 12          0,1334 (4)
                                                                                                                      per kg
                                         (bb) Of 1 5 % or more                                     2810 15           22,36 0
                                   (2) Of a fat content, by weight, exceeding 6,9 % and of a
                                         non fat lactic dry matter content, by weight, of 1 5 %
                                         or   more                                                 2810 20           37,83 (5)
                                b) Other, of a fat content, by weight :
                                   ex 1 . Not exceeding 45 % :
                                             (aa) Of a fat content, by weight, not exceeding
                                                    6,9 % and of a non fat lactic dry matter
                                                    content, by weight, of 1 5 % or more           2910 70          22,36 (5)
                                             (bb) Of a fat content, by weight, exceeding 6,9 %
                                                    but not exceeding 21 % and of a non fat lactic
                                                    dry matter content, by weight, of 15% or
                                                    more                                           2910 76          37,83 0
                                            (cc) Of a fat content by weight, exceeding 9,5 %
                                                    but not exceeding 21 % and of a non fat lactic
                                                    dry matter content, by weight, less than 1 5 % 2910 80         0,2713 (4)
                                                                                                                      per kg
                                            (dd) Of a fat content, by weight, exceeding 21 %
                                                    but not exceeding 39 %                         2910 85         0,5111 (4)
                                                                                                                      per kg
                                            (ee) Of a fat content, by weight, exceeding 39 %       2910 90         0,8709 (4)
                                                                                                                      per kg
                                         2. Exceeding 45 %                                         3010 00         0,9908 (4)
                                                                                                                      per kg
04.03          Butter :
               ex A. Of a fat content, by weight, not exceeding 85 % :
                         (I) Of a fat content, by weight, of 62 % or more, but less than
                             78 %                                                                  3110 03         137,19 (l0)
                        (II) Of a fat content, by weight, of 78 % or more but less than
                             80 %                                                                  3110 16         172,60 (,0)
 ---pagebreak--- 25. 4. 86                             Official Journal of the European Communities                             No L 108 /37
                                                                                                           Refund
      CCT
                                                                                                     (in ECU/ 100 kg
    heading                                     Description                               Code
        No
                                                                                                        net weight
                                                                                                unless otherwise indicated)
04.03             (III) Of a fat content, by weight, of 80 % or more, but less than
(cont 'd)                82 %                                                           3110 22          1 77,02 ( ,0)
                  (IV) Of a fat content, by weight, of 82 % or more                     3110 32          181,45 ( ,u)
               B. Other, of a fat content, by weight :
                   (I) Not exceeding 99,5 %                                             3210 10          181,45 ( 10)
                  ( II) Exceeding 99,5 %                                                3210 20        240,80 H (")
04.04       Cheese and curd (6) :
            ex A. Emmentaler and Gruyere , not grated or powdered :
                   (I) Pieces packed in vacuum or in inert gas, of a net weight of less
                        than 7,5 kg                                                     3800 40
                        For exports to :
                        — Zone E                                                                               8,83
                        — Canada
                        — Norway and Finland
                        — Liechtenstein and Switzerland
                        — Austria
                        — Other destinations                                                               143,04
                  (II) Other                                                            3800 60
                        For exports to :
                        — Zone E                                                                               8,83
                        — Canada
                        — Norway and Finland
                        — Liechtenstein and Switzerland
                        — Austria
                        — Other destinations                                                               143,04
            ex C. Blue-veined cheese, not grated or powdered, other than Roquefort      4000 00
                  for exports to :
                  — Austria
                  — Zone E                                                                                   10,00
                  — Canada
                  — Norway and Finland
                  — Australia                                                                                25,78
                  — Other destinations                                                                     1 1 5,99
               D. Processed cheese, not grated or powdered, of a fat content, by
                  weight :
                   I. Not exceeding 36 % and of a fat content, by weight, in the dry
                        matter :
                       ex a) Not exceeding 48 % and of a dry matter content, by
                              weight :
                              ( 1 ) Of 27 % or more but less than 33 %                  4410 05
                                    for exports to :
                                    — Austria
                                    — Zone E                                                                   2,38
                                    — Canada
                                    — Norway and Finland
                                    — Switzerland
                                    — Other destinations                                                     20,24
 ---pagebreak--- No L 108 /38         Official Journal of the European Communities                              25 . 4 . 86
                                                                                       Refund
      CCT
                                                                                  (in ECU/ 100 kg
    heading                    Description                             Code
       No                                                                            net weight
                                                                             unless otherwise indicated)
04.04        (2) Of 33 % or more but less than 38 %                  4410 10
(cont'd)
                  for exports to :
                  — Austria
                  — Zone E                                                               4,99
                  — Canada
                  — Norway and Finland
                  — Switzerland
                  — Other destinations                                                  43,96
             (3) Of 38 % or more but less than 43 % and of a fat
                  content, by weight, in the dry matter :
                  (aa) Less than 20 %                                4410 20
                        for exports to :                             ||
                       — Austria                                                         —
                       — Zone E                                      \\                  4,99
                       — Canada                                                          —
                       — Norway and Finland                          !!                  —
                       — Switzerland                                                     —
                       — Other destinations                                             43,96
                  (bb) Of 20 % or more                               4410 30
                        for exports to :                             Il
                       — Austria
                       — Zone E                                                          7,34
                       — Canada                                                          —
                       — Norway and Finland                                              —
                       — Switzerland                                                     —
                       — Other destinations                                             63,98
             (4) Of 43 % or more and of a fat content, by weight, in
                 the dry matter :
                 (aa) Less than 20 %                                 4410 40
                       for exports to :
                       — Austria
                       — Zone E                                                          4,99
                       — Canada                                      l                   —
                       — Norway and Finland                                              —
                       — Switzerland                                                     —
                       — Other destinations                                             43,96
                 (bb) Of 20 % or more but less than 40 %             4410 50
                       for exports to :
                       — Austria
                       — Zone E                                                          7,34
                       — Canada
                       — Norway and Finland                                              —.
                       — Switzerland
                       — Other destinations                                             63,98
                 (cc) Of 40 % or more                                4410 60
                       for exports to :
                       — Austria
                       — Zone E                                                         10,66
                       — Canada
                       — Norway and Finland                                              —
                       — Switzerland
                       — Other destinations                                             94,00
 ---pagebreak--- 25. 4. 86                      Official Journal of the European Communities                          No L 108/39
                                                                                                  Refund
      CCT
                                                                                             (in ECU/ 100 kg
    heading                              Description                             Code
                                                                                                net weight
        No
                                                                                        unless otherwise indicated)
04.04            ex b) Exceeding 48 % and of a dry matter content, by weight :
(cont 'd)
                       ( 1 ) Of 33 % or more but less than 38 %                 4510 10
                             for exports to :
                             — Austria                                                              —
                             — Zone E                                                                4,99
                             — Canada                                           \                   —
                             — Norway and Finland                                                   —
                             — Switzerland                                                          —
                             — Other destinations                                                  43,96
                        (2) Of 38 % or more but less than 43 %                  4510 20
                             for exports to :
                             — Austria                                                               —
                             — Zone E                                                                7,34
                             — Canada                                                                —
                             — Norway and Finland                                                   —
                             — Switzerland                                                           —
                             — Other destinations                                                  63,98
                        (3) Of 43 % or more but less than 46 %                  4510 30
                             for exports to :
                             — Austria                                                               —
                             — Zone E                                                               10,66
                             — Canada                                                                —
                             — Norway and Finland                                                    —
                             — Switzerland                                      \                    —
                             — Other destinations                                                  94,00
                        (4) Of 46 % or more and of a fat content, by weight, in
                             the dry matter :
                             (aa) Less than 55 %                                4510 40
                                  for exports to :
                                  — Austria                                     \
                                  — Zone E                                      \                  10,66
                                  — Canada                                                           —
                                  — Norway and Finland                          \                    —
                                  — Switzerland                                                      —
                                  — Other destinations                                             94,00
                             (bb) Of 55 % or more                               4510 50
                                  for exports to :
                                  — Austria                                     l
                                  — Zone E                                                          12,65
                                  — Canada                                      l                   —
                                  — Norway and Finland                          \                   —
                                  — Switzerland                                 Il                  —
                                  — Other destinations                                            111,52
            II . Exceeding 36 %                                                 4610 00
I                for exports to :
                 — Austria                                                      \
                 — Zone E                                                                          12,65
                 — Canada                                                       II                  —
                 — Norway and Finland                                                               —
                 — Switzerland                                                  \                   —
                 — Other destinations                                           I                 111,52
 ---pagebreak--- No L 108 /40                         Official Journal of the European Communities                                 25 . 4. 86
                                                                                                          Refund
       CCT
                                                                                                     (in ECU/ 100 kg
    heading                                     Description                               Code
        No                                                                                              net weight
                                                                                                unless otherwise indicated)
04.04        E. Other :
(cont 'd)
                 I. Not grated or powdered, of a fat content, by weight, not exceed­
                    ing 40 % and a water content, calculated by weight, of the non­
                    fatty matter :
                    ex a) Not exceeding 47 % :
                            ( 1 ) Grana Padano, Parmigiano Reggiano                     4710 11
                                  for exports to :
                                  — Zone E                                                                110,00
                                  — Canada                                                                  80,00
                                  — Norway and Finland
                                  — Switzerland                                                             90,00
                                  — Other destinations                                                    182,82
                           (2) Fiore Sardo and Pecorino manufactured exclusively
                                  from sheep milk                                       4710 17
                                  for exports to :
                                  — Zone E                                                                160,00
                                  — Canada                                                                102,52
                                  — Norway and Finland
                                  — Switzerland                                                           105,03
                                  — Other destinations                                                    209,94
                           (3) Other (excluding cheeses produced from whey), of a fat
                                  content, by weight, in the dry matter of 30 % or more 4710 22
                                  for exports to :
                                  — Zone E                                                                  50,00
                                  — Canada                                                                  50,00
                                  — Norway and Finland
                                  — Switzerland                                                             60,00
                                  — Other destinations                                                    1 34,36
                        b) Exceeding 47 % but not exceeding 72 % :
                           ex 1 . Cheddar of a fat content, by weight, in the dry
                                     matter of 48 % or more                             4850 00
                                      for exports to :
                                     — Austria
                                     — Zone E
                                     — Canada
                                     — Norway and Finland
                                     — Australia                                                            32,27
                                     — Switzerland
                                     — Other destinations                                                148,76
                           ex 2. Other, of a fat content, by weight, in the dry
                                     matter Q :
                                     (aa) Less than 5 % and of a content, by weight, in
                                           the dry matter of 32 % or more (excluding
                                           cheeses produced from whey)                  5120 12
                                           for exports to :
                                          — Austria
                                          — Zone E                                                          10,38
                                          — Canada
                                          — Norway and Finland                                              13,50
                                          — Switzerland
                                          — Other destinations                                             78,89
 ---pagebreak--- 25. 4 . 86  Official Journal of the European Communities                                  No L 108 /41
                                                                                       Refund
     CCT
                                                                      Code
                                                                                  (in ECU/ 100 kg
    heading              Description
                                                                                     net weight
       No
                                                                             unless otherwise indicated)
04.04        (bb) Of 5 % or more but less than 19 % and of a
(cont'd)           content, by weight, in the dry matter of 32 %
                   or more (excluding cheeses produced from
                   whey)                                             5120 16
                   for exports to :
                   — Austria
                   — Zone E                                                              11,33
                   — Canada
                   — Norway and Finland                                                  20,00
                   — Switzerland
                   — Other destinations                                                  97,19
             (cc) Of 19 % or more but less than 39 % and of a
                   water content, calculated by weight, of the
                   non-fatty matter not exceeding 62 % (exclu­
                   ding cheeses produced from whey)                  5120 22
                   for exports to :
                   — Austria
                   — Zone E                                                              12,71
                   — Canada
                   — Norway and Finland                                                  24,00
                   — Switzerland
                   — Other destinations                                                110,44
              (dd) Of 39 % or more :
                   ( 11 ) Asiago, Caciocavallo, Montasio, Provolone,
                          Ragusano :
                          (aaa) Provolone                            5120 32
                                for exports to :
                                — Zone E                                                110,00
                                — Canada                                                 80,00
                                — Norway and Finland
                                — Switzerland                                            42,66
                                — Other destinations                                   149,30
                          (bbb) Others                               5120 36
                                for exports to :
                                — Zone E
                                — Canada
                                — Norway and Finland
                                — Switzerland
                                — Other destinations                                    122,16
                   (22) Danbo, Edam , Fontal, Fontina, Fynbo,
                          Gouda, Havarti, Maribo, Samsø, Tilsit      5120 44
                          for exports to :
                          — Austria
                          — Zone E
                          — Canada
                          — Norway and Finland
                          — Australia                                                    32,61
                          — Switzerland
                          — Other destinations                                          122,16
 ---pagebreak--- No L 108 /42 Official Journal of the European Communities                                         2.5 . 4 . 86
                                                                                          Refund
      CCT
                                                                                     (in ECU/ 100 kg
    heading             Description                                      Code
       No                                                                               net weight
                                                                                unless otherwise indicated)
04.04              (33) Butterkase, Esrom , Italico, Kernhem ,
(cont'd)                 Saint-Nectaire, Saint-Paulin , Taleggio      5 1 20 54
                         for export? to :
                         — Austria
                         — Zone E
                         — Canada
                         — Norway and Finland
                         — Switzerland
                         — Other destinations                                             105,58
                  (44) Cantal , Cheshire , Wensleydale , Lanca­
                         shire , Double Gloucester, Blarney           5120 58
                         for exports to :
                         — Austria
                         — Zone E                                                            8,83
                         — Canada
                         — Norway and Finland
                         — Australia                                                        31,93
                         — Switzerland
                         — Other destinations                                             1 22,93
                   (.55) Salted ricotta, of a fat content, by weight,
                         of 30 % or more
                         (aaa) Manufactured exclusively from sheep
                                milk                                  5120 60
                                for exports to :
                                — Zone E                                                     5,35
                                — Canada                              \                      —
                                — Norway and Finland                  ||                     —
                                — Other destinations                                        37,78
                         (bbb) Other                                  5120 65
                                for exports to :
                                — Zone E                                                     5,35
                                — Canada                              \                      —
                                — Norway and Finland                  \                      —
                                — Other destinations                                        37,78
                  (66) Feta (')                                       5120 82
                         for exports to :
                         — Zone E
                         — Canada                                                            —
                         — Norway and Finland                                                —
                         — Switzerland                                Il                     —
                         — Other destinations                                               92,07
                  (77) Colby, Monterey                                5120 83
                         for exports to :                             ||
                         — Austria                                                           —
i                        — Zone E
                         — Canada                                                            —
                         — Norway and Finland                                                —
                         — Australia                                  li                    31,93
                         — Switzerland                                                       —
                         — Other destinations                         \\                  122,93
 ---pagebreak--- 25. 4. 86                Official Journal of the European Communities                                  No L 108 /43
                                                                                                    Refund
      CCT
                                                                                   Code
                                                                                               (in ECU/ 100 kg
    heading                        Description                                                    net weight
        No
                                                                                          unless otherwise indicated)
04.04                          (88) Kefalotyrri, Kefalograviera and Kasseri
(cont 'd)                           manufactured exclusively from sheep's     I
                                    and/or goats' milk                        [   5120 84
                                    for exports to :
                                    — Zone E                                                        1 10,00
                                    — Canada                                                          80,00
                                    — Norway and Finland
                                    — Switzerland                                                     42,66
                                    — Other destinations                                            149,30
                               (99) Other (excluding cheeses produced from
                                    whey), of a water content, calculated by
                                    weight, of the non-fatty matter :
                                    (aaa) Exceeding 47 % but not exceeding
                                          52 %                                    5120 87
                                          for exports to :
                                          — Austria
                                          — Zone E
                                          — Canada
                                          — Norway and Finland
                                          — Australia                                                 31,93
                                          — Switzerland
                                          — Other destinations                                       122,93
                                    (bbb) Exceeding 52 % but not exceeding
                                          62 %                                    5120 92
                                          for exports to :
                                          — Austria
                                          — Zone E
                                          — Canada
                                          — Norway and Finland                                        27,50
                                          — Australia                                                 32,61
                                          — Switzerland
                                          — Other destinations                                       122,16
            ex c) Exceeding 72 % (excluding cheeses produced             from
                  whey) (7) :
                  1 . In immediate packings of a net capacity not exceeding     !
                      500 grams :
                      (aa) Cottage cheese of a fat content, by weight in the
                           dry matter, not exceeding 25 %                         5121 11
                           For exports to :
                           — Austria
                           — Zone E
                           — Canada
                           — Norway and Finland
                           — Switzerland and Liechtenstein
                           — Other destinations                                                        22,07
                      (bb) Cream cheese of a water content, calculated by
                           weight, of the non-fatty matter, exceeding 77 %
                           but not exceeding 82 % and of a fat content, by
                           weight in the dry matter :
 ---pagebreak--- No L 108 /44         Official Journal of the European Communities                                  25 . 4 . 86
                                                                                           Refund
      CCT
                                                                                      (in ECU/ 100 kg
    heading                       Description                              Code
       No
                                                                                         net weight
                                                                                 unless otherwise indicated)
04.04                   ( 11 ) Of 60 % or more but less than 69 %        5121 20
(cont'd)
                               For exports to :
                               — Austria
                               — Zone E
                               — Canada
                               — Norway and Finland
                               — Switzerland and Liechtenstein
                               — Other destinations                                         29,68
                        (22) Of 69 % or more                             5121 30
                               For exports to :
                               — Austria
                               — Zone E
                               — Canada
                               — Norway and Finland
                               — Switzerland and Liechtenstein
                               — Other destinations                                         36,24
                  (cc) Other                                             5121 40
             2 . Other :
                  (aa) Cottage cheese of a fat content, by weight in the
                       dry matter, not exceeding 25 %                    5121 51
                        For exports to :
                       — Austria
                       — Zone E
                       — Canada
                       — Norway and Finland
                       — Switzerland and Liechtenstein
                       — Other destinations                                                 22,07
                 (bb) Cream cheese of a water content, calculated by
                       weight of the non-fatty matter, exceeding 77 %
                       but not exceeding 82 % and of a fat content, by
                       weight in the dry matter :
                       ( 11 ) Of 60% or more but less than 69%           5121 60
                               For exports to :
                               — Austria
                               — Zone E                                                      —
                               — Canada                                  \                   —
                               — Norway and Finland                                          7,50
                               — Switzerland and Liechtenstein                               —
                               — Other destinations                                         29,68
                       (22) Of 69 % or more                              5121 70
                               For exports to :
                               — Austria                                                     —
                               — Zone E                                                      —
                               — Canada                                  l                   —
                               — Norway and Finland                                          —
                               — Switzerland and Liechtenstein                               —
                               — Other destinations                                         36,24
                 (cc) Other                                              5121 80             —
 ---pagebreak--- 25. 4. 86                               Official Journal of the European Communities                             No L 108 /45
                                                                                                               Refund
       CCT
                                                                                                          (in ECU/ 1 00 kg
    heading                                      Description                                  Code
        No                                                                                                   net weight
                                                                                                     unless otherwise indicated)
04.04          ex II . Other (excluding cheeses produced from whey) :
(cont 'd)
                       ex a) Grated or powdered of a fat content, by weight, exceeding
                               20 % , of a lactose content, by weight, less than 5 % and of
                               a dry matter content, by weight :
                               ( 1 ) Of 60 % or more but less than 80 %                      5310 05
                                     For exports to :
                                     — Zone E
                                     — Canada
                                     — Norway and Finland
                                     — Other destinations                                                       73,61
                               (2) Of 80 % or more but less than 85 %                        5310 11
                                     For exports to :
                                     — Zone E
                                     — Canada
                                     — Norway and Finland
                                     — Other destinations                                                       98,15
                               (3) Of 85 % or more but less than 95 %                        5310 22
                                     For exports to :
                                     — Zone E
                                     — Canada
                                     — Norway and Finland
                                     — Other destinations                                                      104,28
                               (4) Of 95 % or more                                           5310 31
                                     For exports to :
                                     — Zone E
                                     — Canada
                                     — Norway and Finland
                                     — Other destinations                                                      116,55
23.07       Sweetened forage ; other preparations of a kind used in an ; mal feeding :
            ex B. Other, containing starch, glucose or glucose syrup, maltodextrine or
                  maltodextrine syrup falling within subheadings 17.02 B and 21.07 F
                  II, or milk products, excluding special compound feedingstuffs (') :
                       I. Containing starch, or glucose or glucose syrup, or maltodex­
                          trine or maltodextrine syrup falling within subheadings 17.02
                          B and 21.07 F II :
                          a) Containing no starch or containing 10 % or less, by
                              weight, of starch :
                              (3) Containing 50 % or more but less than 75 % , by
                                    weight, of milk products and a content of milk in
                                    powder or granules (excluding whey), by weight, of (8) :
                                    (aa) Less than 30 %                                      5700 13             —
                                    (bb) 30 % or more but less than 40 %                     5700 23              1,76
                                    (cc) 40 % or more but less than 50 %                     5700 33             2,34
                                    (dd) 50 % or more but less than 60 %                     5700 42             2,93
                                    (ee) 60 % or more but less than 70 %                     5700 52             3,52
                                    (ff) 70 % or more                                        5700 62             4,10
 ---pagebreak--- No L 108 /46                                  Official Journal of the European Communities                                       25. 4. 86
                                                                                                                          Refund
       CCT
                                                                                                     Code
                                                                                                                    (in ECU/ 100 kg
     heading                                           Description                                                      net weight
        No
                                                                                                               unless otherwise indicated)'
23.07                                 (4) Containing 75 % or more, by weight, of milk products
(cont 'd)                                 and a content of milk in powder or granules (excluding
                                          whey), by weight, of (8) :
                                          (aa) Less than 30 %                                       5800 13
                                          (bb) 30 % or more but less than 40 %                      5800 23                 1,76
                                          (cc) 40 % or more but less than 50 %                      5800 32                 2,34
                                          (dd) 50 % or more but less than 60 %                      5800 42                 2,93
                                          (ee) 60 % or more but less than 70 %                      5800 52                 3,52
                                          (ff) 70 % or more but less than 75 %                      5800 62                 4,10
                                          (gg) 75 % or more but less than 80 %                      5800 72                 4,40
                                          (hh) 80 % or more                                         5800 82                 4,69
                           ex II. Containing no starch, glucose or glucose syrup, maltodextrine
                                  or maltodextrine syrup falling within subheadings 17.02 B
                                  and 21.07 F II, and containing 50 % or more milk products,
                                  by weight, and with a milk content in powder or granules
                                  (excluding whey), by weight, of (8) :
                                  (a) 30 % or more but less than 40 %                               5900 01                25,76
                                  (b) 40 % or more but less than 50 %                               5900 05                34,34
                                  (c) 50 % or more but less than 60 %                               5900 12                42,93
                                  (d) 60 % or more but less than 70 %                               5900 22                51,52
                                  (e) 70 % or more but less than 80 %                               5900 32                60,10
                                  (f) 80 % or more but less than 88 %                               5900 42                68,69
                                  (g) 88 % or more                                                  5900 52                75,56
(') When the product falling within this subheading is a mixture containing added whey and/or added lactose and/or casein and/or casei­
     nates, no export refund shall be granted.
     When completing customs formalities, the applicant shall state on the declaration provided for this purpose, whether or not whey
      and/or lactose and/or casein and/or caseinates have been added to the product.
 (2) The weight of the added non-lactic matter and/or added whey and/or added lactose and/or added casein and/or added caseinates,
     shall not be taken into account for the purpose of calculation of the fat content by weight. When the product falling within this
     subheading is a mixture containing added whey and/or added lactose and/or added casein and/or added caseinates, the added whey
      and/or added lactose and/or added casein and/or added caseinates shall not be taken into account in the calculation of the amount of
      refund .
     When completing customs formalities, the applicant shall state on the declaration provided for this purpose, whether or not whey
     and/or lactose and/or casein and/or caseinates have been added, and where this is the case :
     — the actual content by weight of whey and/or lactose and/or casein and/or caseinate added per 100 kg of finished product,
          and, in particular,
     — the lactose content of the added whey.
(3) When the product contains casein and/or caseinates that were added before or at the time of processing, no refund shall be granted.
    When completing customs formalities, the applicant shall state on the declaration provided for this purpose, whether or not whey
    and/or lactose and/or casein and/or caseinates have been added.
 ---pagebreak--- 25. 4. 86                                  Official Journal of the European Communities                                     No L 108 /47
(4) The weight of added non-lactic matter and/or added whey and/or added lactose and/or added casein and/or added caseinates shall not
     be taken into account for the purpose of calculating the fat content, by weight.
      The refund per 100 kg of product falling within this subheading shall be equal to the sum of the following components :
      (a) the amount per kilogram shown, multiplied by the weight of the lactic part contained in 100 kg of product ; however, where whey
          and/or lactose and/or casein and/or caseinates have been added to the product, the amount per kilogram shown shall be multi­
          plied by the weight of lactic part excluding the weight of added whey and/or added lactose and/or added casein and/or added
          caseinates, contained in 100 kg of product ;
      (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68 .
      When completing customs formalities, the applicant shall state on the declaration provided for this purpose, whether or not whey
      and/or lactose and/or casein and/or caseinates have been added, and where this is the case :
      — the actual content by weight of whey and/or lactose and/or casein and/or caseinates added per 100 kg of finished product,
          and, in particular,
      — the lactose content of the added whey.
  0 The refund on 100 kg of product falling within this subheading is equal to the sum of the following elements :
      (a) the amount per 100 kg shown ; however, where whey and/or lactose and/or casein and/or caseinates been added to the product,
          the amount per 100 kg shown shall be :
          — multiplied by the weight of the lactic part other than the added whey and/or added lactose and/or added casein and/or added
              caseinates contained in 100 kg of product, and then
          — divided by the weight of the lactic part contained in 100 kg of product ;
      (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68.
      When completing customs formalities, the applicant shall state on the declaration provided for this purpose, whether or not whey
      and/or lactose and/or casein and/or caseinates have been added, and where this is the case :
      — the actual content by weight of whey and/or lactose and/or casein and/or caseinate added per 100 kg of finished product,
           and, in particular,
      — the lactose content of the added whey.
  (*) No refund shall be paid in respect of exported cheese of which the free-at-frontier price, before application of the refund and the
       monetary compensatory amount, in the exporting Member State, is less than 140 ECU per 100 kilograms. This limitation to 140
       ECU per 100 kilograms does not apply to cheeses falling within subheading 04.04 E I ex c) of the Common Customs Tariff.
  f) In the case of cheeses presented in containers which also contain conserving liquid, in particular brine, the refund is granted on the
      net weight, the weight of the liquid being deducted.
  (8) When completing customs formalities, the applicant shall state on the declaration provided for this purpose, whether or not whey
      and/or lactose and/or casein and/or caseinates have been added, and where this is the case :
      — the skimmed-milk powder content, by weight,
      — the content by weight of the added whey and/or added lactose and/or added casein and/or added caseinates, and
      — the lactose content of the added whey
      per 100 kg of finished product.
  (') 'Special compound feedingstuffs' are compound feedingstuffs containing skimmed-milk powder and fish meal and/or more than 9 g
      of iron and/or more than 1,2 g of copper in 100 kg of product.
(10) Until 22 December 1985, inclusive, this amount is applicable only in the cases indicated in Article 10 (3) to (5) of Regulation (EEC)
      No 2729/ 81 .
      However :
      — in the case of exports under either Regulation (EEC) No 2268 /84 or Regulation (EEC) No 2278 /84 the rate of refund is reduced by
          25 ECU per 100 kilograms net,
      — in the case of exports under Regulation (EEC) No 2956/84 the rate of refund shall be that applying on 18 June 1985.
(") The rate of refund referred to in footnote (10) shall also apply to ghee exported under Regulation (EEC) No 2278/84.
N.B. : Zones A, B, C and E are those defined in Regulation (EEC) No 1098/68, as last amended by Regulation (EEC) No
         2283 / 81 .
The weight of non-milk fat should be disregarded for the purposes of calculating fat content, by weight.