CELEX: 31974R1029
Language: en
Date: 1974-04-30 00:00:00
Title: Regulation (EEC) No 1029/74 of the Commission of 29 April 1974 fixing the export refunds on poultrymeat for the period beginning 1 May 1974

No L 117/42                              Official Journal of the European Communities                              30 . 4 . 74
                              REGULATION (EEC) No 1029/74 OF THE COMMISSION
                                                        of 29 April 1974
                  fixing the export refunds on poultrymeat for the period beginning 1 May 1974
THE COMMISSION OF THE EUROPEAN                                      Whereas, if the refund system is to operate normally,
COMMUNITIES,                                                        refunds should be calculated on the following basis :
Having regard to the Treaty establishing the European               — in the case of currencies which are maintained in
Economic Community ;                                                     relation to each other, at any given moment,
                                                                         within a band of 2-25 % , at rate of exchange based
Having regard to Council Regulation No 123/67/                           on their effective parity ;
EEC (') of 13 June 1967 on the common organization
of the market in poultrymeat, as last amended by the                — for other currencies, an exchange rate based on the
Act (2) on the conditions of Accession and Adjust­                       arithmetic mean of the spot market rates of each
ments to the Treaties, and in particular the first                       of these currencies recorded for a given period, in
sentence of the fifth subparagraph of Article 9 (2)                      relation to the Community currencies referred to
thereof ;                                                                in the previous subparagraph ;
Having regard to the Opinion of the Monetary                        Whereas, since economically important quantities of
Committee ;                                                         other poultrymeat products are not being exported,
                                                                    there is no need to fix a refund for these at present ;
Whereas Article 9 of Regulation No 123/67/ EEC
provides that the difference between prices on the                  Whereas the measures provided for in this Regulation
world market for the products listed in Article 1 ( 1 ) of          are in accordance with the Opinion of the Manage­
that Regulation and prices for those products in the                ment Committee for Poultrymeat and Eggs,
Community may be covered by an export refund ;
Whereas Council Regulation No 176/67/EEC (3) of 27                  HAS ADOPTED THIS REGULATION :
June 1967, as amended by Regulation (EEC) No
2689/72 (4), lays down general rules for granting                                              Article 1
export refunds and criteria for fixing the amount of
such refunds ;                                                       1 . The list of products for which the export refund
Whereas it follows from applying these rules and                    referred to in Article 9 of Regulation No 123/67/EEC
criteria to the present situation on the market in poul­            is granted, and the amount of that refund, are hereby
                                                                     fixed as shown in the Annex .
trymeat that the refund should be fixed as indicated
below ;
                                                                     2. No refund is fixed for any of the products listed
Whereas, for the other products listed in the Annex to               in Article 1 ( 1 ) of Regulation No 123/67/ EEC not
this Regulation , the refund should be limited to an                 included in the Annex .
amount which, while permitting of Community parti­
cipation in international trade, takes account of the                                          Article 2
 nature of these exports and their importance at the
 present time ;                                                      This Regulation shall enter into force on 1 May 1974.
               This Regulation shall be binding in its entirety and directly applicable in all Member
               States .
                Done at Brussels, 29 April 1974.
                                                                                For the Commission
                                                                                    The President
                                                                               François-Xavier ORTOLI
 (')  OJ No 117, 19 . 6 . 1967, p . 2301 / 67 .
 (2   OJ No L 73 , 27 . 3 . 1972, p . 14 .
 (3 ) OJ No  130 , 28 . 6 . 1967, p . 2612/67 .
 (4 ) OJ No L 289 , 27 . 12 . 1972, p . 41 .
 ---pagebreak--- 30 . 4 . 74                   Official Journal of the European Communities                         No L 117/43
                                                       ANNEX
                 CCT
                                                  Description of goods                 Refund
              Heading No
                                                                                     u.a. / 100 kg
            02.02        Dead poultry (that is to say fowls, ducks, geese, turkeys
                         and guinea fowls) and edible offals thereof (except
                         liver), fresh , chilled or frozen :
                         A. Whole poultry :
                             I. Fowls :
                                 a) Plucked and gutted, with heads and feet, known
                                    as ' 83 % chickens'                                 12.00
                                 b) Plucked and drawn, without heads and feet but
                                    with hearts, livers and gizzards, known as '70 %
                                    chickens '                                          12.00
                                 c) Plucked and drawn, without heads and feet and
                                    without hearts , livers and gizzards , known as
                                    ' 65 % chickens'                                    12.00