CELEX: 31992R3210
Language: en
Date: 1992-11-05 00:00:00
Title: Commission Regulation (EEC) No 3210/92 of 3 November 1992 establishing unit values for the determination of the customs value of certain perishable goods

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31992R3210

Commission Regulation (EEC) No 3210/92 of 3 November 1992 establishing unit values for the determination of the customs value of certain perishable goods  

Official Journal L 320 , 05/11/1992 P. 0005 - 0008

COMMISSION REGULATION (EEC) No 3210/92  of 3 November 1992  establishing unit values for the determination of the customs value of certain perishable goodsTHE COMMISSION OF THE EUROPEAN COMMUNITIES,  Having regard to the Treaty establishing the European Economic Community,  Having regard to Commission Regulation (EEC) No 1577/81 of 12 June 1981 establishing a system of simplified procedures for the determination of the customs value of certain perishable goods (1), as last amended by Regulation (EEC) No 3334/90 (2), and in  particular Article 1 thereof,  Whereas Article 1 of Regulation (EEC) No 1577/81 provides that the Commission shall periodically establish unit values for the products referred to in the classification in the Annex;  Whereas the result of applying the rules and criteria laid down in that same Regulation to the elements communicated to the Commission in accordance with Article 1 (2) of that Regulation is that the unit values set out in the Annex to this Regulation  should be established in regard to the products in question,  HAS ADOPTED THIS REGULATION:  Article 1  The unit values provided for in Article 1 (1) of Regulation (EEC) No 1577/81 are hereby established as set out in the table in the Annex hereto.  Article 2  This Regulation shall enter into force on 6 November 1992. This Regulation shall be binding in its entirety and directly applicable in all Member States.  Done at Brussels, 3 November 1992. For the Commission  Christiane SCRIVENER  Member of the Commission   (1) OJ No L 154, 13. 6. 1981, p. 26. (2) OJ No L 321, 21. 11. 1990, p. 6.    ANNEX     Code  CN code  Description  Amount of unit values per 100 kg net                 ECU  Bfrs/Lfrs  Dkr  DM  FF  Dr £  Irl  Lit  Fl £                                1.10  0701 90 51  0701 90 59      New potatoes  15,54  656  122,41  31,88  107,21  3 877  11,94  24 100  35,92  10,93  1.20  0702 00 10  0702 00 90      Tomatoes  88,72  3 588  670,29  174,38  591,67  22 652  66,23  149 079  196,25  72,38  1.30  0703 10 19   Onions (other than seed)  11,59  469  87,61  22,79  77,34  2 961  8,65  19 487  25,65  9,46  1.40  0703 20 00   Garlic  175,61  7  103  1 326,77  345,16  1 171,14  44 838  131,11  295 085  388,46  143,28  1.50  ex 0703 90 00   Leeks  30,35  1 276  240,49  61,99  211,30  7 174  23,24  46 691  69,78  21,59  1.60  ex 0704 10 10  ex 0704 10 90      Cauliflowers  31,88  1 340  252,88  65,14  221,09  7 537  24,43  48 965  73,34  22,77  1.70  0704 20 00   Brussels sprouts  53,72  2 267  423,88  110,06  374,08  11 735  41,29  82 719  124,09  37,72  1.80  0704 90 10   White cabbages  and red cabbages  23,05  975  182,88  47,36  160,54  5 181  17,70  35 248  53,35  16,11  1.90  ex 0704 90 90   Sprouting broccoli or calabrese (Brassica oleracea var. italica)  132,49  5 350  1 003,48  259,79  882,38  33 799  99,00  228 490  292,51   106,85  1.100  ex 0704 90 90   Chinese cabbage  39,75  1 677  314,32  81,49  274,48  9 909  30,51  61 684  91,79  27,92  1.110  0705 11 10  0705 11 90      Cabbage lettuce (head lettuce)  105,73  4 277  798,83  207,82  705,13  26 996  78,94  177 667  233,88  86,27  1.120  ex 0705 29 00   Endives  22,96  965  182,14  46,92  159,25  5 429  17,59  35 268  52,83  16,40  1.130  ex 0706 10 00    Carrots  29,52  1 246  232,51  60,55  203,65  7 364  22,69  45 777  68,23  20,76  1.140  ex 0706 90 90   Radishes  76,03  3 212  604,06  156,14  526,58  18 296  58,48  117 341  175,57  53,25  1.150  0707 00 11  0707 00 19      Cucumbers  54,38  2 199  410,83  106,87  362,64  13 883  40,59  91 371  120,28  44,36  1.160  0708 10 10  0708 10 90      Peas (Pisum sativum)  279,76  11 316  2 113,59  549,86  1 865,67  71 428  208,86  470 082  618,83  228,25  1.170    Beans:            1.170.1  0708 20 10  0708 20 90      Beans (Vigna spp., Phaseolus spp.)  92,48  3 741  698,72  181,77  616,76  23 613  69,04  155 403  204,57  75,45  1.170.2  0708 20 10  0708 20 90      Beans (Phaseolus ssp., vulgaris var. Compressus Savi)  130,30  5 270  984,39  256,09  868,92  33 267  97,27  218 936  288,21  106,31  1.180  ex 0708 90 00   Broad beans  92,83  3 894  734,40  189,09  645,42  21 793  71,04  142 837   212,96  66,61  1.190  0709 10 00   Globe artichokes  71,30  3 008  563,82  146,17  492,35  17 775  54,73  110 648  164,65  50,09  1.200    Asparagus:            1.200.1  ex 0709 20 00   - green  258,24  10 445  1 951,00  507,56  1 722,15  65 933   192,80  433 918  571,23  210,69  1.200.2  ex 0709 20 00   - other  322,29  13 036  2 434,85  633,43  2 149,24  82 285  240,61  541 531  712,89  262,95  1.210  0709 30 00   Aubergines (egg-plants)  88,89  3 595  671,56  174,71  592,79  22 695  66,36   149 362  196,62  72,52  1.220  ex 0709 40 00   Ribbed celery (Apium graveolens var. dulce)  62,23  2 627  490,12  127,65  429,28  15 523  47,83  96 494  143,84  43,77  1.230  0709 51 30   Chantarelles  1 419,0  57 401  10 720,9  2 789,11  9 463,39  362  312  1 059,4  2 384 427  3 138,97  1 157,8  1.240  0709 60 10   Sweet peppers  55,75  2 255  421,19  109,57  371,78  14 234  41,62  93 677  123,32  45,48  1.250  0709 90 50   Fennel  40,06  1 692  318,24  82,26  277,42  9 639  30,81  61 820  92,50   28,05  1.260  0709 90 70   Courgettes  38,41  1 614  304,72  78,38  267,79  8 982  29,39  59 164  88,32  27,15  1.270  ex 0714 20 10   Sweet potatoes, whole, fresh (intended for human consumption)  98,95  4 174  781,50  202,59  690,51  22 594  75,77   151 536  228,30  69,55  2.10  ex 0802 40 00   Chestnuts (Castanea spp.), fresh  136,06  5 503  1 027,97  267,43  907,39  34 740  101,58  228 630  300,98  111,01  2.20  ex 0803 00 10   Bananas (other than plantains), fresh  40,47  1 637  305,76  79,54   269,89  10 333  30,21  68 004  89,52  33,02  2.30  ex 0804 30 00   Pineapples, fresh  35,58  1 439  268,80  69,93  237,27  9 084  26,56  59 783  78,70  29,02  2.40  ex 0804 40 10  ex 0804 40 90      Avocados, fresh  111,06  4 492  839,06  218,28  740,64  28 356  82,91  186 614  245,66  90,61  2.50  ex 0804 50 00   Guavas and mangoes, fresh  130,33  5 271  984,63  256,15  869,13  33 275  97,30  218 991  288,29  106,33  2.60     Sweet oranges, fresh:            2.60.1  0805 10 11  0805 10 21  0805 10 31  0805 10 41        - Sanguines and semi-sanguines  17,76  746  139,59  36,23  122,40  4 458  13,61  27 429  40,84  12,80  2.60.2  0805 10 15  0805 10 25  0805 10 35  0805 10 45        - Navels, Navelines, Navelates, Salustianas, Vernas, Valencia lates, Maltese, Shamoutis, Ovalis, Trovita and Hamlins  33,57  1 358  253,63  65,98  223,88  8 571  25,06  56 410  74,26  27,39  2.60.3  0805 10 19  0805 10 29  0805 10 39  0805 10 49        - Others  27,64  1 118  208,82  54,32  184,33  7 057  20,63  46 444  61,14  22,55  2.70    Mandarins (including tangerines and satsumas), fresh; clementines, wilkings and similar citrus hybrids, fresh:            2.70.1  ex 0805 20 10    - Clementines  73,09  2 956  552,19  143,65  487,42  18 661  54,56  122 812  161,67  59,63  2.70.2  ex 0805 20 30   - Monreales and Satsumas  58,39  2 362  441,15  114,76  389,40  14 908  43,59  98 116  129,16  47,64  2.70.3  ex 0805 20 50   -  Mandarins and wilkings  57,76  2 438  454,90  118,47  398,43  14 408  44,40  89 560  133,50  40,62  2.70.4  ex 0805 20 70  ex 0805 20 90      - Tangerines and others  63,56  2 571  480,19  124,92  423,87  16 228  47,45  106 800  140,59  51,85  2.80  ex 0805 30 10   Lemons (Citrus limon, Citrus limonum), fresh  48,40  1 957  365,67  95,13  322,78  12 357  36,13  81 328   107,06  39,49  2.85  ex 0805 30 90   Limes (Citrus aurantifolia), fresh  135,13  5 466  1 020,93  265,60  901,17  34 502  100,89  227 063  298,91  110,25  2.90    Grapefruit, fresh:            2.90.1  ex 0805 40 00   - white  40,07  1 621  302,77   78,76  267,26  10 232  29,92  67 340  88,65  32,69  2.90.2  ex 0805 40 00   - pink  80,84  3 270  610,75  158,89  539,11  20 640  60,35  135 836  178,82  65,95  2.100  0806 10 11  0806 10 15  0806 10 19      Table grapes  76,30  3 086  576,50  149,98  508,88  19 482  56,97  128 219  168,79  62,26  2.110  0807 10 10   Water-melons  17,61  737  138,27  35,81  121,55  4 433  13,48  27 243  40,36  12,75  2.120    Melons (other than  water-melons):            2.120.1  ex 0807 10 90   - Amarillo, Cuper, Honey dew (including Cantalene), Onteniente, Piel de Sapo (including Verde Liso), Rochet, Tendral, Futuro  36,46  1 474  275,46  71,66  243,15  9 309  27,22  61 266  80,65  29,74   2.120.2  ex 0807 10 90   - other  97,73  3 953  738,35  192,08  651,74  24 952  72,96  164 217  216,18  79,73  2.130  0808 10 91  0808 10 93  0808 10 99      Apples  31,37  1 269  237,02  61,66  209,21  8 010  23,42  52 715  69,39  25,59  2.140    Pears            2.140.1  0808 20 31  0808 20 33  0808 20 35  0808 20 39        Pears - Nashi (Pyrus pyrifolia)  242,94  9 826  1 835,38  477,48  1 620,09  62 026  181,37  408 204  537,37  198,21  2.140.2  0808 20 31  0808 20 33  0808 20 35  0808 20 39        Other  55,49  2 244  419,22  109,06  370,05  14 167  41,42  93 239  122,74  45,27  2.150  0809 10 00   Apricots  32,40  1 360  254,53  66,06  223,20  8 129  24,82  50 014  74,48  23,34  2.160  0809 20 10  0809 20 90      Cherries  79,83  3 352  627,19  162,79  549,98  20 031  61,15  123 238  183,53  57,51  2.170  ex 0809 30 00   Peaches  176,74  7 149  1 335,30  347,38  1 178,67  45 126  131,95  296 982  390,96  144,20  2.180  ex 0809 30 00   Nectarines   54,80  2 222  417,68  107,76  364,34  13 899  41,12  94 671  121,37  43,83  2.190  0809 40 11  0809 40 19      Plums  94,22  3 811  711,87  185,19  628,37  24 057  70,34  158 327  208,43  76,88  2.200  0810 10 10  0810 10 90      Strawberries  370,41  14 983  2 798,40  728,01  2 470,15  94 571  276,54  622 387  819,34  302,21  2.205  0810 20 10   Raspberries  1 686,7  71 352  13 344,9  3 467,96  11 643,49  414 554  1 296,5  2 611 963  3 905,77  1 180,3  2.210   0810 40 30   Fruit of the species Vaccinium myrtillus  161,42  6 779  1 268,11  329,16  1 111,99  40 501  123,65  249 172  371,08  116,29  2.220  0810 90 10   Kiwi fruit (Actinidia chinensis Planch.)  96,28  3 894  727,39  189,23  642,07  24 582  71,88   161 778  212,97  78,55  2.230  ex 0810 90 80   Pomegranates  95,26  3 853  719,72  187,24  635,30  24 322  71,12  160 072  210,72  77,72  2.240  ex 0810 90 80   Khakis (including Sharon fruit)  108,93  4 406  823,01  214,11  726,47  27 813  81,33  183  045  240,97  88,88  2.250  ex 0810 90 30   Lychees  492,92  20 190  3 808,61  977,07  3 341,06  124 068  370,46  824 805  1 100,55  373,96