CELEX: 31976R2252
Language: en
Date: 1976-09-17 00:00:00
Title: Commission Regulation (EEC) No 2252/76 of 16 September 1976 fixing the import levies on calves and adult bovine animals and on beef and veal other than frozen

17 . 9 . 76                                Official Journal of the European Communities                          No L 254/ 5
                                        COMMISSION REGULATION (EEC) No 2252/76
                                                         of 16 September 1976
                 fixing the import levies on calves and adult bovine animals and on beef and veal
                                                           other than frozen
 THE COMMISSION OF THE EUROPEAN                                         HAS ADOPTED THIS REGULATION :
 COMMUNITIES,
 Having regard to the Treaty establishing the European                                            Article 1
 Economic Community,
                                                                       The levies referred to in Articles 10 and 12 of Regula­
 Having regard to Council Regulation (EEC) No                          tion (EEC) No 805/68 are hereby fixed as shown in
 805/68 of 27 June 1968 on the common organization                     the Annex to this Regulation.
 of the market in beef and veal (x), as last amended by
 Regulation (EEC) No 568/76 (2), and in particular the
 second line of Article 10 (7), and Article 1 2 (7) thereof,                                      Article 2
 Whereas the import levies on calves and adult bovine                  To be classified as products falling within subheadings
 animals and on beef and veal other than frozen were                   02.01 A II a) 1 aa) and 02.01 A II a) 1 bb), products
 fixed by Regulation (EEC) No 1 597/76 (3), as last                     must correspond to the definition contained in Article
 amended by Regulation (EEC) No 2208/76 (4) ;                          2 of Regulation (EEC) No 2249/73 (5).
 Whereas it follows from applying the rules and other
 provisions contained in Regulation (EEC) No 1597/76                                              Article 3
 to the quotations and other information known to the
 Commission that the levies at present in force should                 This Regulation shall enter into force on 20
 be altered as shown in the Annex to this Regulation,                  September 1976.
                 This Regulation shall be binding in its entirety and directly applicable in all Member
                 States .
                 Done at Brussels, 16 September 1976.
                                                                                 For the Commission
                                                                                   P.J. LARDINOIS
                                                                              Member of the Commission
(■)  OJ   No  L 148 , 28 . 6 . 1968 , p . 24 .
(2)  OJ   No  L 67, 15. 3 . 1976, p. 28 .
( 3) OJ   No  L 177, 2. 7. 1976, p. 11 .
(4)  OJ   No  L 248 , 10 . 9 . 1976, p . 5.                            (5 ) OJ No L 230, 18 . 8 . 1973, p. 15 .
 ---pagebreak--- No L 254/6                      Official Journal of the European Communities                                  17. 9. 76
                                                          ANNEX
               Levies applicable from 20 September 1976 to imports from third countries (*)
                                                                                                           (in u.a.ftOO kg)
      CCT                                                                                   Austria
                                                                                           Sweden
                                                                                                             Other third
    heading                                  Description of goods                                             countries
       No                                                                               Switzerland
                                                                                                    Live weight
01.02       Live animals of the bovine species :
            A. Domestic species :
                II. Other :
                    a) Calves                                                             46-240 (a)            46-240 (a)
                    b) Other :
                       1 . Not yet having any permanent teeth, of a weight of
                            not less than 350 kg but not more than 450 kg in the
                            case of male animals, or of not less than 320 kg but
                            not more than 420 kg in the case of female animals (b)                              46-240
                       2. Other                                                           46-240 (a)            46-240 (a)
02.01       Meat and edible offals of the animals falling within heading No
            01.01 , 01.02, 01.03 or 01.04, fresh, chilled or frozen :                              Net weight
            A. Meat :
                II. Of bovine animals :
                    a) Of domestic bovine animals :
                        1 . Fresh or chilled :
                            aa) Of calves :
                                11 . Carcases and half-carcases                             87-856             87-856
                                22.  Separated or unseparated forequarters                  70-285             70-285
                                33 . Separated or unseparated hindquarters                105-427            105-427
                            bb) Of   adult animals :
                                11 . Carcases, half-carcases or 'compensated' quar­
                                     ters :
                                     aaa) Carcases of a weight of not less than 180
                                            kg but not more than 270 kg and half­
                                            carcases or 'compensated' quarters of a
                                            weight of not less than 90 kg but not
                                            more than 135 kg, with a low degree of
                                            ossification of the cartilages (more es­
                                            pecially those of the symphysis pubis and
                                            the vertebral apophyses), the meat of
                                            which is of a light pink colour and the
                                            fat of which, of extremely fine structure,
                                            is white to light yellow in colour (b)                             87-856
                                     bbb) Other                                             87-856             87-856
                                22. Forequarters :
                                     aaa) Of a weight of not less than 45 kg but
                                            not more than 68 kg, with a low degree
                                            of ossification of the cartilages (more
                                            especially those of the vertebral apo­
                                            physes), the meat of which is of a light
                                            pink colour and the fat of which, of
                                            extremely fine structure, is white to light
                                            yellow in colour (b)                                               70-285
                                     bbb) Other                                             70-285            70-285
 ---pagebreak---  17. 9 . 76                                 Official Journal of the European Communities                                                 No L 254/7
                                                                                                                                         (¡H M.*./100 kg)
         CCT                                                                                                               Austria
                                                                                                                          Sweden           Other third
       heading                                           Description of goods                                                               countries
           No                                                                                                           Switzerland
                                                                                                                                  Net weight
02.01                                         33 . Hindquarters :
 (cont'd)
                                                    aaa) Of a weight of not less than 45 kg but
                                                         not more than 68 kg (not less than 38 kg
                                                         but not more than 61 kg in the case of
                                                         'Pistola' cuts), with a low degree of
                                                         ossification of the cartilages (more es­
                                                         pecially those of the vertebral apophyses),
                                                         the meat of which is of a light pink
                                                         colour and the fat of which, of extremely
                                                         fine structure, is white to light yellow in
                                                         colour (b)                                                                         105-427
                                                   bbb) Other                                                             105-427           105-427
                                         cc) Other cuts of veal and beef :
                                              11 . Unboned (bone-in)                                                      131-784           131-784
                                              22. Boned or boneless                                                       150-742           150-742
02.06                      Meat and edible meat offals (except poultry liver), salted, in brine,"
                           dried or smoked :
                           C. Other :
                               I. Of domestic bovine animals :
                                  a) Meat :
                                     1 . Unboned (bone-in)                                                                131-784           131-784
                                     2. Boned or boneless                                                                 150-742           150-742
(') In accordance with Regulation (EEC) No 706/76, which provides that the levies are not applied to imports into the French overseas departments
    of products originating in the African , Caribbean and Pacific States or in the 'overseas countries ana territories'.
 (a) Where these products are imported under the conditions set out in Article 11 of Council Regulation (EEC) No 805/68 of 27 June 1968 and
     in ' the provisions adopted for its application, the levy applicable is either refunded or not collected in accordance with those provisions.
(b) Entry under this subheading is subject to the production of the certificate referred to in paragraph 2 (c) of Annex I to the trade aereemeni
     between the EEC and the Socialist Federal Republic of Yugoslavia .