CELEX: 51987PC0668
Language: en
Date: 1987-12-16
Title: Proposal for a COUNCIL REGULATION (EEC) totally or partially suspending the duties applicable to certain products falling within Chapters 1 to 24 of the Combined Nomenclature and originating in Malta (1988) (submitted by the Commission)

ARCHIVES HISTORIQUES
DE LA COMMISSION
COLLECTION RELIEE DES
DOCUMENTS "COM"
COM (87) 668
Vol. 1987/0311
 ---pagebreak--- Disclaimer
Conformément au règlement (CEE, Euratom) n° 354/83 du Conseil du 1er février 1983 concernant
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In accordance with Council Regulation (EEC, Euratom) No 354/83 of 1 February 1983 concerning
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In Übereinstimmung mit der Verordnung (EWG, Euratom) Nr. 354/83 des Rates vom 1. Februar
1983 über die Freigabe der historischen Archive der Europäischen Wirtschaftsgemeinschaft und
der Europäischen Atomgemeinschaft (ABI. L 43 vom 15.2.1983, S. 1), zuletzt geändert durch die
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Verschlusssachen als herabgestuft angesehen.
 ---pagebreak--- f
     COMMISSION OF THE EUROPEAN COMMUNITIES
                                                              COM(87 ) 668 final
                                                              Brussels , 16 December 1987
                                       Proposai for a
                                 COUNCIL REGULATION ( EEC )
            totally or partially suspending the duties applicable to certain
         products falling within Chapters 1 to 24 of the Combined Nomenclature
                            and originating in Malta ( 1988 )
                              ( submitted by the Commission )
  C0M(87 ) 668 final
 ---pagebreak---                                  EXPLANATORY MEMORANDUM
The   Council   has decided   that   from   1 January 1974 Malta      should    benefit    from
treatment no less favourable than that granted to countries which benefit from
the Generalized System of Preferences .
The aim of the attached Regulation is to implement that decision for the year
1988 .    It unilaterally suspends ,      totally or partially ,       the   Common Customs
Tariff duties on products falling within Chapters 1 to 24 ,               in line with the
Commission 's proposal for the Generalized System of Preferences .
The proposal concerns only those products which are of interest to Malta and
for    which   the  Community   arrangements      in   respect   of   Malta   are   not    more
favourable than those laid down in the Generalized System of Preferences .
Attention    is drawn to the     fact   that   both   the arrangements      set   out   in the
Regulation     and  the  list  of   products    contained    in   the  Annex    are   directly
related to the proposal which the           Commission has      presented to     the Council
concerning generalized preferences for products falling within Chapters 1 to
24 .
The attached proposai will therefore need to be aligned on the definitive text
of the Régulation referred to above when it has been adopted by the Council .
The Commission is aware that the transposition of certain tariff concessions
from    the  Common   Customs   Tariff   to   the    Combined   Nomenclature     might    raise
problems which would need to be settled between the parties concerned .                  It may
therefore amend its proposal       in the course of the procedure in order to adapt
it , where necessary , to requirements .
 ---pagebreak---                                        NOTE
The tariff quota in question is still subject to adjustment consequent on the
accession of  Spain and   Portugal  and the  results of negotiations  with Malta
with a  view to concluding a     Supplementary Protocol to the Agreement and a
Protocol consequent on the accession of Spain and Portugal .    In the meantime /
the proposed Regulation is the appropriate instrument to enable the Community
to comply with its contractual obligations .
The Commission may , therefore , need to amend its proposal in the course of the
procedure .
 ---pagebreak---                                                                                                    D -
                                        Proposai for
                          COUNCIL REGULATION ( EEC )      No       /8 7
                                       of
   totally or partially suspending the duties applicable to certain products
 falling within Chapters 1 to 24 of the Combined Nomenclature and originating
                                      in Malta   ( 1988 )
THE COUNCIL OF THE EUROPEAN COMMUNITIES ,
Having regard to the Treaty establishing the European Economic Community ,                    and
in particular Article 113 thereof ,
Having    regard  to   Council    Regulation ( EEC )      No 3033 / 80    of   11 November 1980
laying down the trade arrangements applicable to certain goods resulting from
the processing of agricultural products ,^ and in particular Article 12
thereof ,
Having regard to the proposal from the Commission ,
Whereas ,    under Annex I to the Agreement establishing an association between
                                                        2
the   European   Economic    Community    and  Malta ,      the   Community      must   partially
suspend    the  Common    Customs  Tariff    duties     applicable      to   certain    products ;
whereas    it would also be appropriate provisionally to adjust or supplement
certain of the tariff benefits provided for in the said Annex ;                    whereas ,   in
respect of products     listed in the Annex to this Regulation and originating in
Malta ,   the Community should accordingly suspend the fixed component of the
charge   applicable    to   goods  covered    by   Regulation ( EEC )      No 3033 / 80   and the
customs    duty  applicable    to  other    goods    at   the   levels     indicated    for  each
product from 1 January to 31 December 1988 ;
Whereas the Council has adopted Regulation ( EEC ) No 2357 / 86,^ which determines
the arrangements to be applied with regard to imports into Greece of certain
products originating in Malta ;        whereas ,    since a protocol as provided for in
Articles 179 and 366 of the Act of Accession of Spain and Portugal does not
exist ,   the Community must take the measures referred to in Articles 180 and
367   of   that  Act ;    whereas   this    Regulation      applies     to   the  Community    as
constituted on 31 December 1985 ;
1 0J No L 323, 29.11.1980, p. 1 .
t 0J No L 61 , 14.3.1971 , p. 3 .
  0J No L 205 , 29.7.1986 , p. 9 .
 ---pagebreak---  Whereas the nomenclature used           in the  Common Customs      Tariff will be replaced
  from 1 January 1988 by the          Combined Nomenclature based on the International
  Convention on the Harmonized Commodity Description and Coding System ;                whereas
 this    Regulation must      therefore take account       of that    fact by   indicating the
  Combined Nomenclature codes and ,         where appropriate , the TARIC code numbers of
 the products concerned ;
 HAS ADOPTED THIS REGULATION :
                                             Article 1
  1 . From    1 January   to    31 December 1988      products   listed    in  the   Annex   and
*     originating in Malta shall be imported into the Community as constituted on
      31 December 1985      at   the  rates   of  duty   indicated    in  the Annex    for each
      product .
 2 . For the purposes of applying this Régulation ,            the rules of origin shall be
      those    in  force   at    the  time   for   the   implementation     of   the  Agreement
      establishing an      association between       the  European    Economic    Community  and
      Malta .
                                             Article 2
 Where products benefiting from the arrangements provided for in Article 1 are
 imported into the Community in such quantities or at                  such prices that they
 cause or threaten to cause material injury to Community fjroducers of like or
 directly competing products , the duties applicable may be partially or totally
  reimposed on the products concerned .           Such measures may be taken also in the
 event of material injury or threat of material injury limited to one region of
 the Community .
                                            Article 3
 1 . In order to       implement     Article 2 the     Commission may adopt        a régulation
      reimposing customs duties for a given period .
 ---pagebreak---                                        - 3 -
2 . Where a Member State asks the Commission to adopt such a regulation , the
    Commission shall reach its decision within a maximum of ten working days
    from the day on which it receives the request and shall inform the Member
    States of the action taken .
3 . Any Member State may refer the measure taken by the Commission to the
    Council within ten working days of notification . The fact that the matter
    is referred to the Council shall not cause the measure to be suspended . The
    Council shall meet immediately .   It may , acting on a qualified majority ,
    amend or rescind the measure in question .
                                     Article 4
This Régulation shall enter into force on 1 January 1988 .
This Regulation shall be binding in its entirety and directly applicable in
all Member States .
Done at Brussels ,
                                                        For the Council
                                                        The President
 ---pagebreak---                                        Annex
 Serial    Combined                                                   Rate of
   No   Nomenclature   I                     Description                duty
             code
16.0001                I Meat of swine , -fresh , chilled or frozen :   Free
                       I - Fresh or chi l led :
                       1 – Carcases and half-carcases :
         0203.11-90    1 -–Other
                       1 –Hams , shoulders and cuts thereof , with
                       1     bone in :
         0203.12-90    1 -Other
                       1 –Other :
         0203.19-90    1 -Other
                       1 - Frozen :
                       1 –Carcases and half-carcases :
         0203.21-90    1 -Other
                       1 –Hams , shoulders and cuts thereof , with
                       1     bone in :
         0203.22-90    1 -Other
                       1 –Other :
         0203.29-90    1 -Other
16.0003                1 Other meat and edible meat offal , fresh ,      5%
                       1 chilled or frozen :
                       1 - Other :
         0208.90-10    1 –Of domestic pigeons
16.0005 ex 0208.90-30 1  –Of game , other than of rabbits or            Free
                       1     hares :
                       1     -Of game animals ( ground game )
16.0007  0208.20-00    1 - Frogs' legs                                  Free
16.0009                1 -Other :                                       Free
         0208.90-90    Í –Other
16.0011  0409.00-00    1 Natural honey                                  25%
16.0013  0503.00-00    1 Horsehair and horsehair waste , whether        Free
                       1 or not put up as a layer with òr without
                       1 supporting material
16.0023                1 Cut flowers and flower buds of a kind           77.
                       1 suitable for bouquets or for ornamental
                       1 purposes , fresh , dried , dyed , bleached ,
                       1 impregnated or otherwise prepared :
        ex  0603.90-00 1 -Other :
                       1   - Cut flowers , dried but not otherwise
                       1     prepared
16.0025 ex 0603.90-00 1  -Other :                                       15 %
                       1   - Cut flowers , dyed , bleached ,
                       1     impregnated or otherwise prepared
16.0027                1 Carrots , turnips , salad beetroot ,           13 %
                       1 salsify , celeriac , radishes and similar
                       1 edible roots , fresh or chilled :
         0706.90-30    1 -Horse-radish ( Cochlearia armoracia )
 ---pagebreak--- 16.0029               Other vegetables , fresh or chilled :       Free
                      - Other :
        ex 0709.90-90 – Other :
                         -" Comboux " ( Hibiscus esculentus L. or
                          Abelmoschus esculentus ( L. Moench ))
16.0031               Vegetables ( uncooked or cooked by          1 3%
                      steaming or boiling in water ), frozen :
                      -Other vegetables :
        ex 0710.80-90 – Other :
                         -" Comboux " ( Hibiscus esculentus L. or
                          Abelmoschus esculentus ( L. Moench )
 ---pagebreak---  Serial   Combined                                                   Rate of
   No   Nomenc lature                       Description                duty
            code
16.0033                 Vegetables provisionally preserved ( for       Free
                        example , by sulphur dioxide gas , in
                        sulphur water or in other preservative
                        solutions ), but unsuitable in that State
                        for immédiate consumption :
                        - Other vegetables ; mixtures of
                          vegetables :
                        – Vegetables :
        ex 0711.90-70   - Other :
                            -" Comboux " ( Hibiscus esculentus L. or
                              Abelmoschus esculentus ( L. Moench ))
16.0035                 Dried vegetables , whole , cut , sliced ,      Free
                        broken or in powder , but not further
                        prepared :
                        - Other vegetables ; mixtures of
                          vegetables :
        ex 0712.90-90   – Other :
                           - Horse-radish ( Cochlearia armoracia )
16.0037 ex 0712.90-90   – Other :                                      11 %
                           -" Comboux " ( Hibiscus esculentus L. or
                              Abelmoschus esculentus ( L. Moench ))
                      I Other fruit , fresh :                           5%
                      I - Raspberries , blackberries , mulberries
                      I   loganberries :
         0810.20-90   I – Other
                      I - Black -, white - or red-currants and
                      I   gooseberries :
         0810.30-90   I – Other
                      I - Cranberries , bilberries and other
                      I   fruits of the genus Vaccinium :
         0810.40-90   I – Other
                      I - Other :
         0810.90-90   I – Other :
16.0041                 Industrial monocarboxyli c fatty acids ;       Free
                        acid oils from refining ; industrial
                        fatty alcohols :
                        - Industrial monocarboxyli c fatty acids :
         1519.13-00     – Tall oil fatty acids
         1519.19-       – Other
         1519.20-       - Acid oils from refining
16.0043                 Meat and edible meat offal , salted , in       14 %
                        brine , dried or smoked ; edible flours
                        and meals of meat or meat offal :
                        - Other , including edible flours and
                          meals of meat or meat offal :
                        – Offal :
                        - Other :
                        - Poultry liver :
        ex 0210.90-79   - Other :
                               -Goose or duck liver
 ---pagebreak---           I              1 Other prepared or preserved meat ,  meat  1
          I              1 offal or blood :                          1
          I              1 - Of liver of any animal :                1
          I 16.02.20-10  I – Goose or duck liver                     1
          1              1                                           11
          1              1
16.0045  1               1 - Other , including preparations of blood  1   8%
         1               1   of any animal :                          1
         1               1 – Other :                                  1
         | ex 1602.90-31 I -Of game or rabbit :                       1
         1               I * - Of game                                1
         1               I                                            11
16.0047  | ex 1602.10-001  - Homogenized preparations :               1   14%
         1               1   - Of rabbit                               1
         1               1 -Other , including preparations of  blood  1
         1                   of any animal :                          1
         1               1 – Other :                                   1
         | ex 1602.90-31 I -Of game or rabbit :                        1
         1               I       - Of rabbit                           1
        11               I                                            11
                         I
16.0049  1               I - Of bovine animals :                       1 17%
         | ex 1602.50-901  – Other :                                   1
         1                     - Prepared or preserved tongues        1
         1                                                             1
 ---pagebreak---                                                 3                                       IU
 Serial      I   Combined    |                                             I    Rate o'
   No       I Nomenc lature |                       Descript i on          I      duty
            I        code    I                                             I
            I                I                                             I
16.ÙÛ51 I                      - Other , including preparations of blood   I      18%
         I                       of any animal :                           I
         I                     – Ot her :                                   I
         I                     - Other :                                    I
         I                     - Other :                                    I
                               - Other : .                                  I
                                 - Of sheep or goats :                      I
         | ex 1602.90-791      - Other :                                    I
         I                               - Of sheep                         I
         II
16.0053   I ex 1602.90-791     - Other :                                    I     16%
          I     1  '    · ■  1           - Of goats                         I
          1                                                                 I
          I                  1
16.0055   1 1602.90-99       I - Other                                      I     16%
          I                    Crustaceans , mullouscs and other aquatic I
          I                    invertebrates , prepared or preserved :       I
          I                    - Other :                                     I
        I 1605.90-90         I – Other aquatic invertebrates                 I
          I                  I
          I                                                                  I
16.0057   I                    Mushrooms and truffles , prepared or          I    14%
          I                    preserved otherwise than by vinegar or        I
          I                    acetic acid :                                 I
          I 2003.20-00       I -T ruff les                                   I
          I                  I                                               I
          I                                                                  I
16.0059   I                    Other vegetables prepared or preserved        I    20%
          I                    otherwise than by vinegar or acetic           I
          I                    acid , frozen :                               I
          I                    - Other vegetables and mixtures of            I
          I                      vegetables :                                I
          I                    – Other , including mixtures :                I
          I ex 2004.90-991     - Other :                                     I
          I                         - Asparagus                              I
          II                                                                 II
16.0061    | ex   2004.90-30   – Sauerkraut , capers and olives :            I    15%
           I                      - Sauerkraut                                I
           I
           I
16.0063    I ex 2004.90-301 – Sauerkraut , capers and olives :               I    12%
           I                      - Capers                                   I
           I                                                                 I
           I
16.0065    I                   – Other , including mixtures :                I    F ree
           | ex 2004.90-991 - Other :                                        I
           I                        - Moringa oleifera ( drumsticks )       I
           II                                                               I
16.0067 I                      Fruit juices ( including grape must ) and    I     F ree
            I                  vegetable juices , unfermented and not       I
            I                  containing added spirit , whether or not     I
        I                      containing added sugar or other              I
        I                      sweetening matter :                          I
        I                      - Juice of any other single fruit or        I
        I                         vegetable :                         ^    I
        I                      – Of a density exceeding 1.33 g / cm     at I
        I                         20°C :                                   I
        I                      - Other :                                   I
        I ex 2009.80-391       - Other :                                   I
 ---pagebreak---                                                                               ■O
                                                                              ■*
                          - Date juice
16.0069 ex 2009.80-39 - Other :                                          8X
                          -Juice of fruits falling within No
                            0801 , 0803 , 0804 ( excluding fig
                            juice and pineapple juice ),
                            0807.20-00 , 0810.40-10 , 0810.40-50 ,
                            0810.30-90 or 0810.20-90
16.0071 ex 2009.80-31 - Of a value not exceeding 22 ECU per            8% + L
                          100 kg net weight :
                          - Juice of fruits falling within No
                            0801 , 0803 , 0804 ( excluding fig
                            juice and pineapple juice ),
                            0807.20-00 , 0810.20-90 , 0810.30-90 ,
                            0810.40-10 , 0810.40-50 , 0810.40-90 ,
                            0810.90-10 or 0810.90-90
                      -Mixtures   of juices :
                      – Of a density exceeding     1.33 g / crn
                                                                ^ at
                        20° C :
                      – Other :
        ex 2009.90-21 –- Of a value not exceeding 30 ECU per
                          100 kg net weight :
                          - Juice of fruits falling within No
                            0801 , 0803 , 0804 ( excluding fig
                            juice and pineapple juice ),
                            0807.20-00 , 0810.20-90 , 0810.30-90 ,
                            0810.40-10 , 0810.40-50 , 0810.40-90 ,
                            0810.90-10 or 0810.90-90
16.0073               -Grapefruit juice :                            ^   7%
                      – Of a density not exceeding 1.33 g / cin
                        at 20°C :
         2009.20-99   – Other
 ---pagebreak---  Serial   Combined                                                    Rate of
   No   Nomenc lature                      Description                  duty
            code
16.0075               - Juice of any other single citrus fruit :        73 %
                      – 0f a density not exceeding 1.33 g / cm :
                      - Of a value exceeding 30 ECU per 100
                           kg net weight :
         2009.30-31   - Containing added sugar
16.0077  2009.30-39      – Other                                        13 %
16.0079               - Juice of any other single fruit or               8%
                        vegetable :
                      – 0f a density not exceeding 1.33 g / crn
                                                                    ^
                         at 20°C :
                      - Other :
        ex 2009.80-80 - Of a value exceeding 18 ECU per 100
                            kg net weight , containing added
                            sugar :
                            - Juice of fruits falling within No
                              0801 , 0803 , 0804 ( excluding fig
                              juice and pineapple juice ),
                              0807.20-00 , 0810.20-90 , 0810.30-90 ,
                              0810.40-10 , 0810.40-50 , 0810.40-90 ,
                              0810.90-10 or 0810.90-90
16.0081 ex 2009.80-80 - Of a value exceeding 18 ECU per 100             17 %
                          , kg net weight , containing added
                            sugar :
                            - Excluding apricot juice and peach
                              juice
16.0083               - Other :                                          8%
                      - Not containing added sugar :
        ex 2009.80-99 - Other :
                               - Juice of fruits falling within No
                                 0801 , 0803 , 0804 ( excluding fig
                                 juice and pineapple juice ),
                                 0807.20-00 , 0810.20-90 ,
                                 0810.30-90 , 0810.40-10 ,
                                 0810.40-50 , 0810.40-90 ,
                                 0810.90-10 or 0810.90-90
16.0085 ex 2009.80-99          Other :                                  18 %
                               - Excluding apricot juice and peach
                                 juice
16.0087                                                                 17 %
                      -Mixtures of juices :                         ^
                      – Of a density not exceeding 1.33 g / crn
                         at 20°C :
                      - Other :
                      - Of a value exceeding 30 ECU per 100
                            kg net weight :
                      - Other :
        ex 2009.90-51 - Containing added sugar :
                               - Excluding mixtures containing ,
                                 singly or in combination , more
 ---pagebreak---                                                                 I -I
                                                                - W
                        than 25% of grape juice , citrus
                        citrus fruit juices , pineapple
                        juice , apple juice , pear juice ,
                        tomato juice , apricot juice or
                        peach juice
16.0089 ex 2009.90-59 Other :                              18 %
                      - Excluding mixtures containing ,
                        singly or in combination , more
                        than 25% of grape juice , citrus
                        fruit juices , pineapple juice ,
                        apple juice , pear juice , tomato
                        juice , apricot juice or peach
                        juice
 ---pagebreak---                                           - 5 -
 Serial    Combined                                                       Rate of
   No    Nomenclature                           Description                 duty
             code
16.0091                   -Grapefruit juice :                          I- ~7%TT
                          –Of a density not exceeding 1.33 g / cin
                             at 20°C :
          2009.20-91      - 0f a value not exceeding 30 ECU per
                              100 kg net weight and with an added
                              sugar content exceeding 30% by weight
16.0093   2009.20-99      -Other                                             8%
16.0095                   - Juice of any other single citrus frui         14% + P
                          –Of a density not exceeding 1.33 g / cm
                       - - . at 20° C : -
                          -0f a value not exceeding 30 ECU per
                              100 kg net weight :
                          -Other citrus fruit juices :
          2009.30-91      -With an added sugar content
                                  exceeding 30% by weight
16.0097   2009.30-95              With an added sugar content not           14%
                                  exceeding 30% by weight
16.0099   2009.30-99              Not containing added sugar                15 %
16.0101                   -Juice of any other single fruit or              8% + L
                            vegetable :
                          – Of a density not exceeding 1.33 g / crn
                                                                       ^
                             at 20°C :
                          - Other :
                          - Other :
         ex 2009.80-91    -With an added sugar content
                                  exceeding 30% by weight :
                                  - Juice of fruits falling within No
                                    0801 , 0803 , 0804 ( excluding fig
                                    juice and pineapple juice ),
                                    0807.20-00 , 0810.20-90 ,
                                    0810.30-90 , 0810.40-10 ,
                                    0810.40-50 , 0810.40-90 ,
                                    0810.90-10 or 0810.90-90
16.0103 lex 2009.80-91          ■ With an added sugar content             17% + L
                                  exceeding 30% by weight :
                                  - Excluding apricot juice and peach
                                    jui ce
16.0105 lex 2009.80-93          • With an added sugar content not            8%
                                  exceeding 30% by weight :
                                  - Juice of fruits falling within No
                                    0801 , 0803 , 0804 ( excluding fig
                                    juice and pineapple juice ),
                                    0807.20-00 , 0810.20-90 ,
                                    0810.30-90 , 0810.40-10 ,
                                   0810.40-50, 0810.40-90,
                                   0810.90-10 or 0810.90-90
 ---pagebreak--- 16.0107 ex 2009.80-93 With an added sugar content not        17%
                      exceeding 30% by weight :
                      - Other , excluding apricot juice and
                        peach juice
16.0109               Not containing added sugar :            8%
        ex 2009.80-99 - Other :
                        - Juice of fruits falling within No
                          0801 , 0803 , 0804 ( excluding fig
                          juice and pineapple juice ),
                          0807.20-00 , 0810.20-90 ,
                          0810.30-90 , 0810.40-10 ,
                          0810.40-50 , 0810.40-90 ,
                          0810.90-10 or 0810.90-90
 ---pagebreak---     Serial    Combi ned                                             Rate of
      No   Nomenc lature                    Description               duty
                code
   16.0111 ex 2009.80-99        Other :                               Ш
                                - Excluding apricot juice and peach
                                  j ui ce
 I 16.0113               - Mixtures of juices :                     17% + L
 I                       – Of a density not exceeding 1.33 g / cm
J                           at 20°C :
                         - Other :
                         - 0f a value not exceeding 30 ECU per
                              100 kg net weight :
                         - Other :
           ex 2009.90-91 - With an added sugar content
                                exceeding 30% by weight :
                                - Excluding mixtures containing ,
                                  singly or in combination , more
                                  than 25% of grape juice , citrus
                                  fruit juices , pineapple juice ,
                                  apple juice , pear juice , tomato
                                  juice , apricot juice or peach
                                  juice
   16.0115  2009.90-93          With an added sugar content not       17 %
                                exceeding 30% by weight :
   16.0117  2009.90-99          Not containing added sugar            18 %
   16.0119               Yeasts ( active or inactive ); other       4% + VC
                         single-cell micro-organisms , dead ( but
                         not including vaccines of heading No
                         3002 ); prepared baking powders :
                         - Active yeasts :
                         – Culture yeast :
            2102.10-31   - Dried
   16.0121  2101.10-39     – Other                                  4% + VC
   16.0123               Flours , meals and pellets , of meat or      Free
                         meat offal , of fish or of crustaceans ,
                         molluscs or other aquatic invertebrates ,
                         unfit for human consumption ; greaves :
            2301.20-00   - Flours , meals and pellets , of fish or
                           of crustaceans , molluscs or other
                           aquatic invertebrates
Abbreviations :
L = levy
VC = variable component