CELEX: 31987R3758
Language: en
Date: 1987-12-16 00:00:00
Title: Commission Regulation (EEC) No 3758/87 of 15 December 1987 altering the basic amount of the import levies on syrups and certain other products in the sugar sector

16 . 12 . 87                            Official Journal of the European Communities                               No L 353/27
                                    COMMISSION REGULATION (EEC) No 3758/87
                                                    of 15 December 1987
                altering the basic amount of the import levies on syrups and certain other
                                                 products in the sugar sector
THE COMMISSION OF THE EUROPEAN COMMUNITIES,                       of the levy on syrups and certain other sugar products at
                                                                  present in force should be altered,
Having regard to the Treaty establishing the European
Economic Community,
Having regard to the Act of Accession of Spain and                 HAS ADOPTED THIS REGULATION :
Portugal,
Having regard to Council Regulation ( EEC) No 1785/81                                           Article 1
of 30 June 1981 on the common organization of the
markets in the sugar sector ('), as last amended by Regula­        The basic amounts of the import levy on the products
tion (EEC) No 229/87 (2), and in particular Article 16 (8)         listed in Article 1 ( 1 ) (d) of Regulation (EEC) No 1785/81 ,
thereof,                                                           as fixed in the Annex to Regulation (EEC) No 3579/87
                                                                   are hereby altered to the amounts shown in the Annex
Whereas the import levies on syrups and certain other              hereto .
sugar products were fixed bv Commission Regulation
(EEC) No 3579/87 (3) ;
                                                                                                 Article 2
Whereas it follows from applying the detailed rules
contained in Regulation (EEC) No 3579/ 87 to the infor­            This Regulation shall enter into force on 16 December
mation known to the Commission that the basic amount               1987 .
                This Regulation shall be binding in its entirety and directly applicable in all Member
                States .
                Done at Brussels, 15 December 1987 .
                                                                             For the Commission
                                                                              Frans ANDRIESSEN
                                                                                 Vice-President
(■) OJ No L 177, 1 . 7. 1981 , p. 4.
(2) OJ No L 25, 28 . 1 . 1987, p. 1 .
(3) OJ No L 339, 1 . 12. 1987, p. 5.
 ---pagebreak--- No L 353/28                             Official Journal of the European Communities                                16. 12. 87
                                                               ANNEX
               to the Commission Regulation of 15 December 1987 altering the basic amount of the
                         import levies on syrups and certain other products in the sugar sector
                                                                                                                       (ECU)
                                                                                         Basic amount
        CCT
                                                                                     per percentage point Amount of levy
                                                                                      of sucrose content
       heading                                Description                            and per 100 kg net     per 100 kg
         No                                                                                                of dry matter
                                                                                        of the product
                                                                                          in question
   17.02           Other sugars in solid form ; sugar syrups, not containing added
                   flavouring or colouring matter ; artificial honey, whether or not
                   mixed with natural honey ; caramel :
                   C. Maple sugar and other syrup                                           0,5143
                   D. Other sugars and syrups (other than lactose, glucose and
                       malto-dextrine ) :
                             I. Isoglucose                                                                     62,22
                       ex II . Other                                                         0,5143
                   E. Artificial honey, whether or not mixed with natural honey              0,5143
                   F. I. Caramelized sugar and molasses containing, in the dry
                          state, 50 % or more by weight of sucrose                           0,5143
   21.07           Food preparations not elsewhere specified or included :
                   F. Flavoured or coloured sugar syrups :
                       III . Isoglucose                                                                        62,22
                       IV . Other                                                            0,5143