CELEX: 31977R1738
Language: en
Date: 1977-07-30 00:00:00
Title: Commission Regulation (EEC) No 1738/77 of 29 July 1977 fixing the export refunds on syrups and certain other sugar products exported in the natural state

30 . 7 . 77                                    Official Journal of the European Communities                           No L 191 /31
                                          COMMISSION REGULATION (EEC) No 1738/77
                                                                of 29 July 1977
                  fixing the export refunds on syrups and certain other sugar products exported in
                                                               the natural state
 THE COMMISSION OF THE EUROPEAN                                           Whereas the basic amount of the refund on the other
 COMMUNITIES,                                                             products listed in Article 1 ( 1 ) (d) of Regulation (EEC)
                                                                          No 3330/74 exported in the natural state must be
 Having regard to the Treaty establishing the European                    equal to one-hundredth of an amount which takes
 Economic Community,                                                      account, on the one hand, of the difference between
                                                                          the intervention price for white sugar for the Commu­
 Having regard to Council Regulation (EEC) No                             nity area with the largest surplus for the month for
 3330/74 of 19 December 1974 on the common organi­                        which the basic amount is fixed and quotations or
 zation of the market in sugar ('), as last amended by                    prices for white sugar on the world market and, on
 Regulation (EEC) No 1 1 10/77 (2), and in particular the                 the other, of the need to establish a balance between
 first sentence of the last subparagraph of Article 19 (2)                the use of Community basic products in the manufac­
 thereof,                                                                 ture of processed goods for export to third countries
                                                                          and the use of third country products brought in
 Having regard to the opinion of the Monetary                             under inward processing arrangements ;
 Committee,
                                                                          Whereas the application of the basic amount may be
 Whereas Article 19 of Regulation (EEC) No 3330/74
                                                                          limited to some of the products listed in Article 1 ( 1 )
 provides that the difference between quotations or
                                                                          (d) of Regulation (EEC) No 3330/74 ;
 prices on the world market for the products listed in
 Article 1 ( 1 ) (d) of that Regulation and prices for those              Whereas, if the refund system is to operate normally,
 products within the Community may be covered by                          refunds should be calculated on the following basis :
 an export refund ;
                                                                          — in the case of currencies which are maintained in
 Whereas Article 8 of Council Regulation (EEC) No                             relation to each other at any given moment within
 766/68 of 18 June 1968 laying down general rules for                         a band of 2-25 % , a rate of exchange ,based on
 granting export refunds on sugar (3), as last amended                        their effective parity ;
 by Regulation (EEC) No 1489/76 (4), provides that the                    — for other currencies, an exchange rate based on the
 export refund on 100 kilograms of the products listed                        arithmetic mean of the spot market rates of each
 in Article 1 ( 1 ) (d) of Regulation (EEC) No 3330/74 is                     of these currencies recorded for a given period in
 equal to the basic amount multiplied by the sucrose                          relation to the Community currencies referred to
 content, including, where appropriate, other sugars                          in the previous subparagraph ;
 expressed as sucrose ; whereas the sucrose content of
 the product in question is determined in accordance                      Whereas the refunds referred to above must be fixed
 with the provisions of Article 13 of Commission Regu­                    every month ; whereas they may be altered in the
 lation (EEC) No 394/70 of 2 March 1970 on detailed                       intervening period ;
 rules for granting export refunds on sugar (5), as
 amended by Regulation (EEC) No 1499/76 (6) ;                             Whereas the measures provided for in this Regulation
                                                                          are in accordance with the opinion of the Manage­
 Whereas Article 7 of Regulation ( EEC) No 766/68                         ment Committee for Sugar,
 provides that the basic amount of the refund on
 sorbose exported in the natural state must be equal to
 the basic amount of the refund less one-hundredth of
                                                                          HAS ADOPTED THIS REGULATION :
 the production refund applicable pursuant to Council
 Regulation (EEC) No 765/68 of 18 June 1968 laying
 down general rules for the production refund on sugar                                             Article 1
 used in the chemical industry (6), as last amended by
 Regulation (EEC) No 3138 /76 (8), to the products                        The refund to be granted on the products listed in
 listed in Annex I to the last mentioned Regulation ;                     Article 1 ( 1 ) (d) of Regulation (EEC) No 3330/74,
                                                                          exported in the natural state, is hereby fixed as shown
(')  OJ  No  L  359, 31 .    12 . 1974, p . 1 .                           in the Annex to this Regulation .
(2)  OJ  No  L   134, 28 .   5 . 1977, p . 1 .
(3 ) OJ  No  L   143 , 25 .  6 . 1968 , p . 6 .
(4 ) OJ  No  L   167, 26 .   6 . 1976, p . 13 .                                                    Article 2
(5   OJ  No  L   50 , 4. 3 .  1970 , p . 1 .
(6)  OJ  No  L   167, 26 .   6 . 1976, p . 29 .
( 7) OJ  No  L   143 , 25 .  6 . 1968 , p . 1 .                           This Regulation shall enter into force on 1 August
(8)  OJ  No  L  354, 24 .    12 . 1976 , p . 1 .                          1977 .
 ---pagebreak--- No L 191 /32                             Official Journal of the European Communities                                                              30 . 7 . 77
           This Regulation shall be binding in its entirety and directly applicable in all Member
           States.
            Done at Brussels, 29 July 1977.
                                                                                                For the Commission
                                                                                                  Finn GUNDELACH
                                                                                                      Vice-President
                                                                         ANNEX
           to the Commission Regulation of 29 July 1977 fixing the export refunds on syrups and
                                  certain other sugar products exported in the natural state
                                                                                                                                     (u.aJlOO kg)
                                                                                                                                 Basic amount
                  CCT
                                                                    Description of goods                                        per percentage
                 heading
                   No                                                                                                          point of sucrose
                                                                                                                                  content (')
           17.02                   Other sugars ; sugar syrups ; artificial honey (whether or not
                                   mixed with natural honey) ; caramel :
                                        D II Other sugars and syrups, excluding sorbose                                            0-2062
                                        E. Artificial honey (whether or not mixed with natural
                                             honey)                                                                                0-2062
                                   ex F. Caramel made from sugar falling within heading No
                                             17.01                                                                                 0-2062
            17.05                  Flavoured or coloured sugars, syrups and molasses, but not
                                   including fruit juices containing added sugar in any proportion :
                                   C II Other, excluding flavoured or coloured molasses                                            0-2062
           (') The basic amount is not applicable to syrups which are less than 85 % pure (Regulation ( EEC) No 394/70). Sucrose content is deter­
               mined in accordance with Article 13 of Regulation ( EEC) No 394/70 .