CELEX: 31984R2449
Language: en
Date: 1984-08-28
Title: Commission Regulation (EEC) No 2449/84 of 24 August 1984 altering the monetary compensatory amounts applicable in the wine sector

28 . 8. 84                               Official Journal of the European Communities                          No L 230/5
                                   COMMISSION REGULATION (EEC) No 2449/84
                                                        of 24 August 1984
                altering the monetary compensatory amounts applicable in the wine sector
THE COMMISSION OF THE EUROPEAN                                      led to a new method of calculating monetary compen­
 COMMUNITIES,                                                       satory amounts, must be taken into account from 1
                                                                    September 1984 in calculating the monetary compen­
                                                                    satory amounts applicable to products of the wine
 Having regard to the Treaty establishing the European              sector ; whereas, from 1 September 1984, account must
 Economic Community,                                                also be taken of the new representative rates fixed by
                                                                    Regulation (EEC) No 1223/83 in this sector ; whereas
                                                                    the result of applying the said provisions is to fix
 Having regard to Council Regulation (EEC) No 974/71                compensatory amounts in the wine sector only in
 of 12 May 1971 on certain measures of conjuctural                  respect of the Federal Republic of Germany ;
 policy to be taken in agriculture following the tempo­
 rary widening of the margins of fluctuation for the                Whereas Article 2 (3) (b) of Regulation (EEC) No
 currencies of certain Member States ('), as last amended           974/71 made it possible for the neutral margin for
by Regulation (EEC) No 855/84 (2), and in particular                monetary compensatory amounts for the wine sector
Article 6 thereof,                                                  to be widened to a maximum of five points ;
                                                                    Whereas it is apparent from examination of the opera­
 Having regard to Council Regulation (EEC) No                       tion of the common organization of the market that in
 1223/83 of 20 May 1983 on the exchange rates to be                 the present situation the neutral margin can continue
applied in agriculture (3), as last amended by Regula­              to be set at five points without causing any disturbance
 tion (EEC) No 855/84,                                              to trade ;
                                                                    Whereas the measures provided for in this Regulation
 Having regard to Council Regulation (EEC) No 855/84                are in accordance with the opinion of the Management
of 31 March 1984 on the calculation and the disman­                 Committee for Wine,
tlement of the monetary compensatory amounts,
applying to certain agricultural products, and in parti­
cular Article 7 thereof,
                                                                    HAS ADOPTED THIS REGULATION
Whereas the monetary compensatory amounts intro­
duced under Regulation (EEC) No 974/71 were fixed                                            Article 1
by Commission Regulation (EEC) No 900/84 (4), as last
amended by Regulation (EEC) No 2435/84(5));                         For the purpose of calculating the monetary compen­
                                                                    satory amounts applicable in the wine sector, the real
                                                                    monetary gaps shall be reduced by a neutral margin of
Whereas the 1984/85 wine year begins on 1                           five points.
September 1984 ; whereas prices in ECU for wine­
sector products in the said marketing year have been
fixed at a level slightly lower than that in the preced­                                     Article 2
ing wine year ;
                                                                    1 . Part 6 of Annex I to Regulation (EEC) No
                                                                    900/84 is hereby replaced by the contents of Annex I
Whereas, under Article 2b of Regulation (EEC) No                    to this Regulation.
974/71 ,- the central rate used under the common agri­
cultural policy has been made subject to a corrective               2. Annex II to Regulation (EEC) No 900/84 is
factor of 1,033651 with effect from the 1984/85                     hereby replaced by Annex II to this Regulation.
marketing year ; whereas this central rate, which has
(') OJ  No  L 106, 12.   5. 1971 , p. 1 .                                                    Article 3
(2) OJ  No  L 90, 1 . 4.  1984, p. 1 .
(3) OJ  No  L 132, 21 .  5. 1983, p. 33.
(4) OJ  No  L 92, 2. 4.  1984, p. 2.                                This Regulation shall enter into force on 1 September
Is) OJ No L 229, 27. 8. 1984, p. 1 ;                                1984.
 ---pagebreak--- No L 230/6                    Official Journal of the European Communities                        28 . 8 . 84
           This Regulation shall be binding in its entirety and directly applicable in all Member
           States.
           Done at Brussels, 24 August 1984.
                                                          s       For the Commission
                                                                  Etienne DAVIGNON
                                                                      Vice-President
 ---pagebreak---                                                                                                                                               28             .
                                                                                                                                              8     .
                                                ANNEX. I                                                                                      84
                                                  'PART 6
                                                   WINE
                                  Monetary compensatory amounts
                                            Amounts to be charged on imports                      Amounts to be granted on imports
                                                and granted on exports                                and charged on exports
       ion                                                                 United
                                   Germany      Netherlands   Denmark                Belgium/     Ireland       Italy      France    Greece
                                                                                                                                               Official
                                                                          Kingdom   Luxembourg                                        Dr
                                     DM              F1         Dkr                                £ Irl         Lit         FF
                                                                               £     Bfrs/ Lfrs
                                                                                                                                              Journal
 ners of more than
                       % vol/hl
                                                                                                                                               of the
                          hi         3,08
  A III (2)               hi         4,39                                                                                                     European
                       % vol/hl
  e wine from third
     document V.I or
  ame Portugieser         hi         3,08                                                                                                      Communities
    document V.I or
  name Riesling or
                          hi         4,39
                       % vol/hl
                       % vol/hl
  e wine from third
                       % vol/hl
 II to Regulation (EEC) No 337/79.                                                                                                              No L
  340/79.'
                                                                                                                                               230               /   7
 ---pagebreak--- No L 230/8                      Official Journal of the European Communities                            28 . 8 . 84
                                                    ANNEX II
                                              Monetary coefficients
                                                                     Member States
                Products
                                               Nether­  United
                                      Germany                   BLEU   Denmark      Italy France Greece   Ireland
                                                lands  Kingdom
— Beef and veal                         0,932   0,974                                     1,020  1,010
— Milk and milk products                0,921   0,965     —       —      —           —
                                                                                          1,010  1,010       —
— Pigmeat                               0,902   0,942   0,964     —
                                                                        0,990      1,010    —
                                                                                                 1,143       —
— Sugar                                 0,932   0,974     —       —      —           —
                                                                                          1,020  1,010       —
— Cereals                               0,926   0,969     —       —      —           —
                                                                                          1,020  1,010       —
— Eggs and poultry and albumins         0,932   0,974     —       —      —           —
                                                                                          1,020  1,010       —
— Wine                                  0,972                                                            I-
— Under Regulation (EEC) No 3033/80     0,932   0,974     —       —      —           —
                                                                                          1,020  1,010       —