CELEX: 31985R2446
Language: en
Date: 1985-08-30
Title: Commission Regulation (EEC) No 2446/85 of 29 August 1985 altering the basic amount of the import levies on syrups and certain other products in the sugar sector

30 . 8 . 85                               Official Journal of the European Communities                        No L 232/ 19
                                      COMMISSION REGULATION (EEC) No 2446/85
                                                          of 29 August 1985
                altering the basic amount of the import levies on syrups and certain other
                                                     products in the sugar sector
  THE COMMISSION OF THE EUROPEAN                                      amount of the levy on syrups and certain other sugar
  COMMUNITIES,                                                        products at present in force should be altered,
  Having regard to the Treaty establishing the European
  Economic Community,                                                 HAS ADOPTED THIS REGULATION :
  Having regard to Council Regulation (EEC) No
  1785/81 of 30 June 1981 on the common organization                                           Article 1
  of the markets in the sugar sector ('), as last amended
  by Regulation (EEC) No 1482/85 (2), and in particular               The basic amounts of the import levy on the products
  Article 16 (8) thereof,                                             listed in Article 1 ( 1 ) (d) of Regulation (EEC) No
                                                                      1785/81 , as fixed in the Annex to amended Regulation
  Whereas the import levies on syrups and certain other               (EEC) No 2163/85 are hereby altered to the amounts
  sugar products were fixed by Regulation (EEC) No                    shown in the Annex hereto .
' 2163/85 (3), as last amended by Regulation (EEC) No
  2353/85 (4) ;
                                                                                               Article 2
  Whereas it follows from applying the detailed rules
  contained in Regulation (EEC) No 2163/85 to the                     This Regulation shall enter into force on 30 August
  information known to the Commission that the basic                  1985 .
                This Regulation shall be binding in its entirety and directly applicable in all Member
                States.
                Done at Brussels, 29 August 1985.
                                                                               For the Commission
                                                                                Frans ANDRIESSEN
                                                                                      ice-President
 (») OJ   No  L 177,  1 . 7. 1981 , p. 4.
 (2) OJ   No  L 151 , 10. 6. 1985, p. 1 .
 (3) OJ   No  L 203,  1 . 8 . 1985, p. 18 .
 (4) OJ   No  L 219,  17. 8 . 1985, p. 32.
 ---pagebreak--- No L 232/20                           Official Journal of the European Communities                             30 . 8 . 85
                                                            ANNEX
            to the Commission Regulation of 29 August 1985 altering the basic amount of the import
                             levies on syrups and certain other products in the sugar sector
                                                                                                                    (ECU)
                                                                                      Basic amount
      CCT                                                                         per percentage point Amount of levy
                                                                                   of sucrose content
    heading                                Description                            and per 100 kg net     per 100 kg
       No
                                                                                     of the product     of dry matter
                                                                                       in question
17.02           Other sugars in solid form ; sugar syrups, not containing added
                flavouring or colouring matter ; artificial honey, whether or not
                mixed with natural honey ; caramel :
                C. Maple sugar and other syrup                                           0,4619              —
                D. Other sugars and syrups (other than lactose, glucose and
                    malto-dextrine) :
                          I. Isoglucose                                                                     57,68
                    ex II . Other                                                        0,4619
                E. Artificial honey, whether or not mixed with natural honey             0,4619              —
                F. I. Caramelized sugar and molasses containing, in the dry
                       state, 50 % or more by weight of sucrose                          0,4619              —
21.07           Food preparations not elsewhere specified or included :
                F. Flavoured or coloured sugar syrups :
                    III . Isoglucose                                                                        57,68
                    IV. Other                                                            0,4619