CELEX: 31978R1037
Language: en
Date: 1978-05-22 00:00:00
Title: Council Regulation (EEC) No 1037/78 of 22 May 1978 amending the Annex to Regulation (EEC) No 804/68 on the common organization of the market in milk and milk products

Avis juridique important

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31978R1037

Council Regulation (EEC) No 1037/78 of 22 May 1978 amending the Annex to Regulation (EEC) No 804/68 on the common organization of the market in milk and milk products  

Official Journal L 134 , 22/05/1978 P. 0001 - 0003 Greek special edition: Chapter 03 Volume 21 P. 0055  Spanish special edition: Chapter 03 Volume 14 P. 0038  Portuguese special edition Chapter 03 Volume 14 P. 0038 

****( 1 ) OPINION DELIVERED ON 12 MAY 1978 ( NOT YET PUBLISHED IN THE OFFICIAL JOURNAL ).  ( 2 ) OJ NO L 148 , 28 . 6 . 1968 , P . 13 .  ( 3 ) OJ NO L 303 , 28 . 11 . 1977 , P . 1 .      COUNCIL REGULATION ( EEC ) NO 1037/78   OF 22 MAY 1978   AMENDING THE ANNEX TO REGULATION ( EEC ) NO 804/68 ON THE COMMON ORGANIZATION OF THE MARKET IN MILK AND MILK PRODUCTS   THE COUNCIL OF THE EUROPEAN   COMMUNITIES ,   HAVING REGARD TO THE TREATY ESTABLISHING THE EUROPEAN ECONOMIC COMMUNITY , AND IN PARTICULAR ARTICLE 43 THEREOF ,   HAVING REGARD TO THE PROPOSAL FROM THE COMMISSION ,   HAVING REGARD TO THE OPINION OF THE EUROPEAN PARLIAMENT  ( 1 ),   WHEREAS , UNDER ARTICLE 17 ( 1 ) OF COUNCIL REGULATION ( EEC ) NO 804/68 OF 27 JUNE 1968 ON THE COMMON ORGANIZATION OF THE MARKET IN MILK AND MILK PRODUCTS ( 2 ), AS LAST AMENDED BY REGULATION ( EEC ) NO 2560/77 ( 3 ), REFUNDS MAY BE GRANTED TO THE EXTENT NECESSARY TO ENABLE SUCH PRODUCTS TO BE EXPORTED EITHER IN UNPROCESSED FORM OR IN THE FORM OF GOODS LISTED IN THE ANNEX ;   WHEREAS , IN VIEW OF THE DEVELOPMENT OF MILK PRODUCT PRICES IN INTERNATIONAL TRADE , PROVISION SHOULD BE MADE FOR THE POSSIBILITY OF GRANTING REFUNDS FOR MILK PRODUCTS INCORPORATED IN GOODS FALLING WITHIN HEADING NO 22.09 OF THE COMMON CUSTOMS TARIFF , SO AS TO ENABLE INDUSTRIES EXPORTING SUCH GOODS TO USE MILK PRODUCTS OF COMMUNITY ORIGIN ; WHEREAS , TO THIS END , AN ADDITION SHOULD BE MADE TO THE ANNEX TO REGULATION ( EEC ) NO 804/68 ;   WHEREAS FURTHERMORE THE COMPLETE HEADING NO 21.07 IS INCLUDED IN THIS ANNEX ; WHEREAS IN THE NEW CUSTOMS NOMENCLATURE FOR AGRICULTURAL PRODUCTS , ADOPTED IN ACCORDANCE WITH THE RECOMMENDATION OF THE CUSTOMS COOPERATION COUNCIL , THE PRODUCTS WHICH FELL WITHIN SUBHEADING 17.05 A ARE HENCEFORTH CLASSIFIED UNDER THE NEW SUBHEADING 21.07 F ; WHEREAS SUBHEADING 17.05 A WAS NOT INCLUDED IN THE ANNEX TO REGULATION ( EEC ) NO 804/68 AND NO REFUND WAS GRANTED UNDER THIS REGULATION FOR MILK PRODUCTS EXPORTED IN THE FORM OF GOODS FALLING WITHIN THIS SUBHEADING ; WHEREAS , CONSEQUENTLY , FOR THE SAKE OF CLARITY OF INTERPRETATION , SUBHEADING 21.07 F MUST BE EXCLUDED FROM THE ANNEX TO REGULATION ( EEC ) NO 804/68 ;   WHEREAS , FOR THE SAME REASONS OF CLARITY , THIS ANNEX SHOULD BE REPLACED BY A NEW TEXT ,   HAS ADOPTED THIS REGULATION :   ARTICLE 1   THE ANNEX TO REGULATION ( EEC ) NO 804/68 IS HEREBY REPLACED BY THE ANNEX HERETO .   ARTICLE 2   THIS REGULATION SHALL ENTER INTO FORCE ON 22 MAY 1978 .   THIS REGULATION SHALL BE BINDING IN ITS ENTIRETY AND DIRECTLY APPLICABLE IN ALL MEMBER STATES .   DONE AT BRUSSELS , 22 MAY 1978 .   FOR THE COUNCIL   THE PRESIDENT   K . HEINESEN ****    ANNEX     //   // CCT HEADING NO  //  DESCRIPTION  //  // 17.02  //  OTHER SUGARS IN SOLID FORM ; SUGAR SYRUPS , NOT CONTAINING ADDED FLAVOURING OR COLOURING MATTER ; ARTIFICIAL HONEY , WHETHER OR NOT MIXED WITH NATURAL HONEY ; CARAMEL : //  //  A . LACTOSE AND LACTOSE SYRUP : //  //  I . CONTAINING , IN THE DRY STATE , 99 % OR MORE BY WEIGHT OF THE PURE PRODUCT //  // 17.04  //  SUGAR CONFECTIONERY , NOT CONTAINING COCOA : //  //  C . WHITE CHOCOLATE //  //  D . OTHER //  // 18.06  //  CHOCOLATE AND OTHER FOOD PREPARATIONS CONTAINING COCOA : //  //  B . ICE-CREAM ( NOT INCLUDING ICE-CREAM POWDER ) AND OTHER ICES //  //  C . CHOCOLATE AND CHOCOLATE GOODS , WHETHER OR NOT FILLED ; SUGAR CONFECTIONERY AND SUBSTITUTES THEREFOR MADE FROM SUGAR SUBSTITUTION PRODUCTS , CONTAINING COCOA //  //  D . OTHER //  // 19.02  //  MALT EXTRACT ; PREPARATIONS OF FLOUR , MEAL , STARCH OR MALT EXTRACT , OF A KIND USED AS INFANT FOOD OR FOR DIETETIC OR CULINARY PURPOSES , CONTAINING LESS THAN 50 % BY WEIGHT OF COCOA : //  //  B . OTHER //  // 19.08  //  PASTRY , BISCUITS , CAKES AND OTHER FINE BAKERS '  WARES , WHETHER OR NOT CONTAINING COCOA IN ANY PROPORTION //  // 21.07  //  FOOD PREPARATIONS NOT ELSEWHERE SPECIFIED OR INCLUDED : //  //  A . CEREALS IN GRAIN OR EAR FORM , PRE-COOKED OR OTHERWISE PREPARED //  //  B . RAVIOLI , MACARONI , SPAGHETTI AND SIMILAR PRODUCTS , NOT STUFFED , COOKED ; THE FOREGOING PREPARATIONS , STUFFED , WHETHER OR NOT COOKED //  //  C . ICE-CREAM ( NOT INCLUDING ICE-CREAM POWDER ) AND OTHER ICES //  //  D . PREPARED YOGHOURT ; PREPARED MILK , IN POWDER FORM , FOR USE AS INFANTS '  FOOD OR FOR DIETETIC OR CULINARY PURPOSES //  //  E . CHEESE FONDUES //  //  G . OTHER //  // 22.02  //  LEMONADE , FLAVOURED SPA WATERS AND FLAVOURED AERATED WATERS , AND OTHER NON-ALCOHOLIC BEVERAGES , NOT INCLUDING FRUIT AND VEGETABLE JUICES FALLING WITHIN HEADING NO 20.07 : //  //  B . OTHER // ****    //   // CCT HEADING NO  //  DESCRIPTION  //  // 22.09  //  SPIRITS ( OTHER THAN THOSE OF HEADING NO 22.08 ); LIQUEURS AND OTHER SPIRITUOUS BEVERAGES ; COMPOUND ALCOHOLIC PREPARATIONS ( KNOWN AS ' CONCENTRATED EXTRACTS ' ) FOR THE MANUFACTURE OF BEVERAGES : //  //  C . SPIRITUOUS BEVERAGES : //  //  V . OTHER //  // 35.01  //  CASEIN , CASEINATES AND OTHER CASEIN DERIVATIVES ; CASEIN GLUES //  // 35.02  //  ALBUMINS , ALBUMINATES AND OTHER ALBUMIN DERIVATIVES : //  //  A . ALBUMINS : //  //  II . OTHER : //  //  EX A ) LACTALBUMIN : //  //  1 . DRIED ( FOR EXAMPLE , IN SHEETS , SCALES , FLAKES , POWDER ) //  //  2 . OTHER //