CELEX: 51973PC1971
Language: en
Date: 1973-11-22
Title: PROPOSAL FOR A REGULATION (EEC) OF THE COUNCIL On the total or partial suspension of Common Customs Tariff duties on certain agricultural products originating in Turkey (submitted to the Council by the Commission)

ARCHIVES HISTORIQUES
DE LA COMMISSION
COLLECTION RELIEE DES
DOCUMENTS "COM"
COM (73) 1971
Vol. 1973/0350
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 ---pagebreak--- COMMISSION OJF THE EUEOEEAN GOMMUMTÏES
 -r "î- .                                                                       .
                                                             COM(73)1971 final
                                                   Brussels , 22 november 1973
                                         PROPOSAL FOR A
                                REGULATION ( ESC ) OF THE COUNCIL
                 On the total or partial suspension of Common Customs Tariff duties
                         on certain agricultural products originating in Turkey
                          ( submitted to the Council "by the Commission)
          COM ( 73 ) 1971 final
 ---pagebreak---                            EXPLANATORY ISTOFlA.NjDUM
      The Council agreed that Turkey should benefit , from 1st January 1974
 from trade conditions that are no less favourable than those offered to
 countries enjoying Generalised Preferences ,
      The proposed regulation , attached , seeks to implement this decision
it extends to Turkey , in autonouous manner , and from 1st January 1974 until
 31st December 1974 "the total or partial suspension of the Common Customs
duties for products listed in Chapters 1 - 24 proposed by the Commission
within the framework of the Generalised Preferences scheme *
      The proposition only concerns products for which the treatment by the
Community with respect to Turkey is not rrore favourable than provided for
in the Generalised Preferences scheme .
      The regulation , based upon articles 43 and 113 of the Treaty
establishing the European Economic Community , requires the opinion of the
European Parliament ,
      The Parliament should be able to give its opinion during the session
4th - yth December 1973 ,
      Attention is drawn to the fact that the outline of the regulation and
the list of products attached are based upon the proposition that the
Commission sent to the Council Concerning Generalised Preferences for
products in Chapters 1-24 ( Doc , COK(73 ) 1215 ( final ).
      The annexed project should therefore be considered with the definitive
text of the above mentioned regulation as this regulation will have been
adopted by the Council ,
FINANCIAL IMPLICATIONS .
      On the basis of trade effected in 1971 "the current proposal will mean
that for 1974 ( the only year when the regulation will apply ) the loss of
customs duties may be considered as negligible .
 ---pagebreak---                                                               VI/774/73-E
                               PROPOSAL FOR A
                     REGULATION (EEC ) OP THE COUNCIL
    On the total or partial suspension of Common Customs Tariff duties
           on certain agricultural products originating in Turkey
THE COUNCIL OF TEE EUKOPEAIT CCI&UtTITISS ,
Having regard to the Treaty establishing the European Economic Community ,
and in particular Articles 43 end 113 thereof,                  -
                                                                        A
Having regard to Council Regulation (EEC ) Ho 1059/ 69       23 May 1969 laying
down the trade arrangements applicable to certain goods resulting from the
processing of agricultural products , as last amended by -
Council Regulation (EEC ) Ho 1491/73 , and. in particular Article 12 thereof
Having regard to the proposal       from the Commission ;
Having regard to the Opinion of the European Parliament ;
VJhereas under Annex No 6 of the Additional Protocol laying dovm the
conditions , procedures and timetables for implementing the transitional
phase pursuant to Article 4 of the Agreement establishing an association
between the European Economic Community and Turkey , and under Article 1 of
the Temporary Agreement between the European Economic Community said Turkey
on account of the Accession of the new Member States to the Community ;
the Community must totally or partially       suspend the Common Customs Tariff
or duties applicable to certain products ;      whereas it also appears
necessary on a provisional basis to adjust or supplement some of these
tariff advantages provided for in the abovementioned Annex No 6; whereas
the Community should stxspend in respect of the products contained in the
list annexed to this Regulation , originating in Turkey , during the period
from 1 January to 31 December 1974 » at the levels indicated in respect of
each of them , either the fixed component of the charge applicable to the
goods coming under Regulation (EEC ) Eo 1055/69 or the customs dirty
applicable to the other products ;
  0J No L 141 , 12 June 1 969 , p.1
20J No L 151 . 7 June 1573 , p.1
 ---pagebreak---                                                        2                         Vl/774/73~E
HAS ADOPTED THIS REGULATION :
                                                   Article 1
1.     Prom 1 January and until 31 December 1974 , "the products originating
in •Turkey listed in the Annex shall "be admitted for import into the
Coas^iiy at tho customs duties indicated in rerpcct of each of thorn .
2.     For the purposes of application of this Re'grl.-vfcion , 'originating
prcivi-ts * shall "be considered as those predicts vhr'.oh fulfil the
con-" it? on s laid down in the docision of the Association Council No 4/72 of
29 September 1972 annexed to Regulation (KLCo ) No 428/73^,
The methods of administrative cooperation which ensure that the products
listed in the annex "benefit from the total or partial suspension shall "be
those laid down in the decision of the Association Council No 5/72 of
29 September 1972 annexed to Iisolation (EEC) No 423/73^ as amended by tho
decision of the Association Council No 2/73 of 30 June 1973 annexed to
Regulation (EEC ) No                          /73".
                                                   Article 2
tfhsa the imports of products b-'.-nofit.lrj .• from the arrangements provided
for in Article 1 ootse . 3nt <? the C~-snrni.ty in. qitantities • or at prices xvhich
osnse or threaten to cause BC?a VXB logs to the Community producers of
similar products or directly competitive products , the Common Customs
Tar-iff duties may 'be pav                  u"J,y or wholly roii:.b.i'0 (iuced for the products
in question .                   These xesasure s moy also "be taLan in the event of ssrious
Ions or the threat of serious -l-osa limited to a single region of the
C^JTTunifcy ,
                                                     '"-iole 3
1.      In order to ensure the application . of Article 2 , the Cormisnion mny
deci-ic Try ra^aijg of " a-Ttognlation- to reintroduce Ccsamn CuptoaK , Tariff dutie
for a liir* t^i purled .
       Sir.v&nc-ar- '■  -C.'Z.-n
V ro L 59, 5 Xwh 1973 , P. 73
4UJ No L               ,
 ---pagebreak---                                        3                   VT/774/73~E
 2.   If the action of the Commission- was requested bjr a Member State ,
the Commission shall take a decision within a maximum period of ten
working days from receiving the request and shall inform the
Member States of the action trltcn .
3.   Any Member State may remit to the Council . the measure t -ken by the
Commission within a period of ten working days following the day of its
notification .   The intervention of the Council shall not have a
suspensory effect .    The Council shall meet without deley .   It may by
qualified majority modify or annul the measure in question .
                                  Article 4
This Regulation shall enter into force on 1 January 1974 .
This Regulation shall be binding in its entirety and directly applicable
in all Member States .
Done at Brussels ,                1973 .
                                              For the Council
                                               The President
 ---pagebreak---                       a
                                       4                        it /r7 1-7 A /r» ^ tti
                                                                 ...             x - ■
CCT                                                                       Rate
   •  no                         Description                              of duty
                                       2
02.01     Mea,t and edible offals of the animals falling
          within heading ITo 01.01 , 01 . 02 , 01 . 03 , or 01 . 04 ,
          fresh , chilled or frozen :
          A.   Meat :
               III .    Of swine :
                        (b j Other                                            Pree
02.04     Other meat and edible meat offals , fresh
          chilled or frozen :
          3.   0f g-'me                           . . . .                     Pree
05.15    Animal products not elsewhere specified or
         ■included ;     dead animals of Chapter 1 or
         iChapter 3 , unfit for human consumption :
         A.    Pish , crustaceans and molluscs :
         | '   I.    Pish of a length "of 6 cm or less and
                     shrimps and prauns , dried                               Frec
07.04    pried , dehydrated or evaporated vegetables ,
         |whole , cut , sliced , "broken or in powder hut
         not further prepared :
         ex B.    Other :.
                  – Mushrooms , excluding cultivated
                      mushrooms ;  hor so–radish
                      ( Cochlearia armoracia ......                           10%
03.05    Nuts other than those falling within healing
         tie 08.01 , fresh or dried , shelled or not :
         D. . Pistachios                                                      Pree
         E.    Pecans                                                         Pree
         p. Areca ( or betel ) and cola .......                               Pree
         b.    Other                                                          Pree
 ---pagebreak---                                             5                   W774/73-E
                                                                     i
                                                                     *,
CCT                                                                  l
                                                                         Rato
heading Ho;                           Description .                  iof duty
    1                                     2                          ' 3
08.10     | Ituit (whether or not cooked), preserved by              j
          ?
               freezing , not containing added sugar :               2
                                                                      '
               ex. B. Other :                                         t
                      - Jruit falling within heading No 00.01 ,       j
          !              excluding pineapples : grapefruit and        t
          :
          [             pomelos , quinces , whortlebernes ,           ¡
                        "bilberries , blackberries . • « . .          i| 12%
                                                                      i
          }                                                           I
08.11     I fruits provisionally preserved ( for example ,
               by sulphur dioxide gas , in brine , in sulphur          j
          1 water or in other preservative solutions ), but            i
               unsuitable in that state for immediate                  j
               consumption :
          \ A.      Apricots ......                      ....          1     13$
               C. . Pawpaws ..........                                   I 3$
                                                                         I     '
               ex . D. Other :
          r
                       - Fruit falling within heading No                 I
                                                                         \
          !
          j
          1
                          0o.01 , excluding pineapples ;                 I
                                                                         f
                          grapefruit and pomelos , quinces ,             i
                          whortleberrien , bilberries ,                  i
                          blackberries   ..
                                                                         } 6$
                                                                          »
08.12          EVuit , dried . other than that falling • within    *
               heading No 08.01 , 08.02 , 08.03 , 08.04 or 08.05 : [•
               E.   Pawpaws . . . .                                      i Pree
             lax » G. Others : .                                   I
             I         - Tamaxind ( podo , pulp )                  !j       I^ree
                                                                   1
            i:                                                     1      1
                                                                          I
08.13       ;i Pool of melons and citrus fruit , fijesh , frozen ,        i
            | dried or provisionally preserved in brine , in              t
                                                                          !
            ii sulphur water or in other preservative                     i
                                                                          *
                                                                          1
            I solutions .                                                I ΡΥΟΘ
            s
            i
            s
 ---pagebreak--- cci1      r •                                                             jKate
heading Hoi                              Description                      lof duty
        1                                      2
09.02          L' ca :
              A - In iiumodiate packings of a net capacity
              nC't O.CCe Cdj-llg j        • eo.t&ctce .             «        Free
0^.09         Seeds of anise , badian , fennel , coriander ,
              cumin , caraway and juniper :
              A. ITeitacr crushed nor ground :
                    III . Seeds of fennel ,       coriander , cunin
                           carawoy rnd juniper :
                           ( b ) Other :
                                 2o  Other ....        0.00    ...           Free
1 2cû7        Plants and parts ( including seeds and fruit )
              of trees , "bushes , shrubs or other plants ,
              being goods of a kind used primarily in
              pcrfunery , in pharno,cy , or " for insecticide! ,
              fungicidal or Eimilar purposes , frcrh or dried ,
              whole , cut ,       crushed , ground or pondered :
              B.       Liquorice roots .............o c 0 •  9               Freo
12 ., 08      Locust beans , fresh or dried , whether or not
              kibbled or ground           but not further prepared ;
              fruit kernels and oth.;r vegetable products, of a
              kind used primarily for liun&ri food , not falling
              Tjithin any other heading : '
              B.       Locust bean seeds :      '
                       I. Not decorticat d , crushed or ground        . .    Free
              C.      Apricot , peach and plum stones , and
                      kernel 3 thereof .     .    .........                  Froc
13.02       ^Shellac , seed lac , stick lac , and other lacej
            Inaturr.l gumn , resins , gun-re r,ins and balsams :
            |A.        Conifer resins                                        Frei
            i
 ---pagebreak---                                          7                    VT/774/73-E
  OCT                                                              iiata
  heading No                        Description                    pf du.ty
       1
15 03        -j&rd stearin , oleosiearin and "tallow stearinj
( cont * d ) lard oil , ol^c-oil and tallow oil , not
             emulisified or mixed or prepared in anj way :
             B.   Tallow oil for industrial uses other than
                  tha manufacture of foodstuffs for human,
                  consumption ( a )                                 Iree
15.04        pr.ts and oils , or fish and marine mamnals .
             whether or not refined :
             I.   Pish-liver oil :
                  I.    Of a vitamin A content not exceeding
                        2500 international units per grrjnae .       3%
 ---pagebreak---                                        8                     VI /"7 "
CCT                                                               | Rate of
headanfr Ho                      Description                      iduty
   1                                   2
            Fxxed vegetaole oils , fluid or solid , crude
            refined or purifieds
            B.   China-wood and oiticica oils , myrtle wax
                 and Japan wax ..............                           Vo
            D.   Other oilss
                 I.    For technical or industrial uses other
                       than the manufacture of foodstuffs for
                       human consumptions
                       (a) Crude :
                       ex . 3 . Other excluding linseed oil
                                and palm kernel oil f • • ■ •           2 .:
                 II .  Other ?
                       (b ) Others
                            1.  Solid , in immediate packings
                                of a net capacity of 1 kg
                                or less .........
            Animal or vegetable oils and fats , wholly or
            partly hydrogenated , or solidified or hardened
            "by eny other process , whether or not refined ,
            but not further prepared s
            A.   In immediate packings c£ a net capacity
                 of 1 kg or less                                       16%
            B.   Other                                    ••           1256
             Margarine , imitation lard and other prepared
             edible fats ......                   ......               20$
             Residues resulting from the treatment of fatty
             substances or animal or vegetable waxes s
             B»  Others
                 I.   Oil foots and dregs ; soapstocks .. .           Frce
                 II . Other ........                     ...          îVee
 ---pagebreak---                                                                VI/774/73-E
CCT                                                                 Rate
heading No                          Description                     of duty
  1
1é*02      Other prepared or preserved neat or meat
           offal :                  ' "  "  '
           A.  Liver : •
               I.      Goose or duck liver ...•••           *         12%
           B.  Others
               H.      Game or rabbit meat or offal ...               12$
               III . Others
                       ex 1 .   Containing bovine neat or offals
                              - prepared or preserved bovine
             :       '        ' tongue ............
                          2.    Not specified :
                                ( aa ) Ovine meat or offal • . .      16%
                                (bb ) Other . ... • . . • . .         18$
16.04      Prepared or preserved fish , including caviar
           and caviar substitutess
           Am, Caviar snd caviar substitutes :
               I.      Caviar ( dcurgeon roe ) • . . . . . . .
               II .    Other                                          24%
           3.  Salmónidas ................                             9fo
           F. Bonito ( Sarda sp . p. ), mackerel and
               anchovies                                 ... .
           G.  Other . .                                              12%
16.05      Crustaceans and molluscs , prepared or
           preserved :
           A.  Crabs .   ..............
           ox B.    Other , excluding shrimps of the
                    "Crangon sp . p " type ......                     10%
18.06      Chocolate and other food preparations
           containing cocoa :..
           A.  Cocoa powder , not otherwise sweetened
               then by the additional of sucrose . • .                 J% + vc
19.04      Tapioca and sago ,, excluding tapioca and sago         |
           substitutes obtained from potato or other' -starches 7$ + vc
 ---pagebreak---                                         10                    VI/774/73-E
                                                                  i Rat G
heading llo                         Description                   | of duty
                                                                T~T
            Vegetables' prepared or preserved lotherwise ^
            than by vinegar or acetio acid :
            E.   Sauerkraut ..............                            16%
            Fruit preserved by freezing, containing added
            sugar :
            ex A.    With a sugar content exceeding '
                      13$ by weight :
                – Fruit falling within heading No 08.01 ,
                     excluding pineapples     ........                16$ + ( L)
            ex B «   Other t
                – Fruit falling within heading Ho 08.01 ,
                     excluding pineapples ...                         16$
            Fruit , fruit-peel and parts of plants , preserved
            by sugar ( drained , glace or crystallized ):
            B.  Other :
                ex I.       With a sugar oontent exceeding 13$
                •      ■ -  by weight : '
                       *–   Fruit falling within heading Ho
                    ■ •     08.01 , excluding pineapples  . .         15$ + ( L )
                ex II .     Other :
                        – Fruit falling within heading Ho
                           08.01 , excluding pineapples . . .         15$
                                                            Y
            Jans , fruit jellies , marmalades , fruit puree
            and fruit pastes , being cooked preparations ,
            whether or not containing ■added sugar :
            B.  Jams and marmalades of citrus fruit :
            ex I. " With a sugar content exceeding 30$
                        by weight , excluding orange jam and
                        marmalade                                     16$ + ( L )
            ex II . With a sugar content exceeding 13$ b- j-f.
                        not exceeding 30$ by weight , excluding
                        orange jam and marmalade ...... {             16$ + ( L)
            ex III . Other, -excluding orange jam and            j
                      . marmalade                                '    16$ -
 ---pagebreak---                                                  11                    VI/774/73-E
                                                                             1
 CCT   ■                                                                       Rate
heading No      j                           Description                        cf auty
     1                                           5
20.05           I C, Other :
( cont*d)             I.    With a sugar content exceeding 30%
               I
               I            by weight :
                            ex   B.      Other :
              /
              !
              i
                                      -  of fruit falling within heading
                                         No 08.01 , excluding pineapple *           18$ + ( L )
                  ex  II . With a sugar content exceeding 13% but
                           not exceeding 30$ "by weight :
                       –   of fruit falling within heading No
              I            08.01 , excluding pineapples . ......                    18% + ( L )
                  ex HI . Other :
              j        – of fruit falling within heading No
                           08.01 , excluding pineapples ......                     18%
                                    . I.
20.06       |
            I
                  Fruit prepared otherwise or preserved :         whether
                  or not containing added sugar or spirit :
                                                                               I
                  B.  Other :                                                  I
              !       I.   Containing added spirit :
              I            ( a) Ginger .............                             ' 19%
                           ( b ) Pineapples , in immediate packings
                                  of a net capacity :                        I
                                  1.     Of more than 1 kg :                 j
              !                          ( aa) With a sugar content
                                                exceeding 17% by weight .          19% + ( L )
           I
           *
                                         (bb ) Other •                     j       19%
           !
           i                      2.     Of 1 kg or less :
                                         ( aa) With a sugar content        I
           h
                                                exceeding 19$ "by weight . I 19% + ( L )
                                         (bb ) Other .......               | 19%
                           ( c ) Grapes :                                  I
                                  1 . With a sugar content exceeding       I
                                         13$ by weight . . .....           ! 19% + ( L)
                                  2.     Other ............                        19%
                           (d) Peaches , pears and apricots , in ,         I
           i
           I
           i
                                 immediate packings of a net               J
 ---pagebreak---                                     12                   νΐ/774/73-Ε
OCT                                                            Rate of
heading No                   Description                       duty .
      1
                                                               Τ
20.06                    1.    Of more than 1 kg :
( cont*d )                     ( aa) With a sugar content
                                      exceeding 13$ "by weight    19$ + ( l )
                               (bb ) Other . .......              19$
                         2.    Of 1 kg or less ;
                              >( aa ) With a sugar content
                                       exceedingly "by weight     19$ + ( L)
                               ( bb ) Other                       1 9$
                  ( eβ ) Other fruits :
                    ex
                    ex   1.    With a sugar content
                               exceeding 9$ by weight . .         1# + ( L )
                    ex
                    ex   2.    Other                              19$
           II .   Not containing added spirits
                ( a)     Containing added sugar , in
                         immediate packings of a net .
                         capacity of more than 1 kg :
                         2.    Grapefruit segments ....           12$ + ( L )
                         3.    Mandarins .........                17$ + ( L )
                         4*    Grapes ...........               5 1 3/S + ( L )
                    ex   7. Other fruits : -                    j
                            – Fruit falling within heading j
                              No 08.01 , excluding pineapples) 157o + (w
                (0)      Not containing added sugar , in
                         immediate packings of a net
                         capacity :
                         1.    of 4.5 kg or more
                          ex ( cc ) Other fruits
                            – Fruits falling within heading
                              No 08.01 , excluding pineapples     14%
                            – Pineapples .........                12$ *
                     ex  2.    Of less than 4 . 5 kg
                            – Fruit falling within heading
                              No 08.01 , excluding pineapples     14$
                          – Pineapples                         j  12$ *
 ---pagebreak---                                                   13                   VI/774/73-E
 CCT           i                                                              jRate
 heading No!                               - Description                      iof duty
     1. .      , .  .  . . .                       2
              1
               i
                                                                              t–
 20.06                         5 . Pineapples :
 ( cont * d )                        ( aa ) With a sugar content
                                             exceeding 17> "by weight            12% + ( L ) *
                                     (bb ) Other                                  12% *
                          ex   7 . Other fruits :
                                 – Fruit falling within heading No
                                     08.01 f excluding pineapples ..             13% + ( L )
                                 – Tamarind ( pods , pulp )                .     13fo + ( L )
                        ( b ) Containing added sugar , in immediate
                               packings of a net capacity of 1 kg
                               or less :
                               2 . Grapefruit segments • . • ...                 12% +  (L)
                               3 . Mandarins                        ..           18% +  (L
                               4 . Grapes                                        15% +   (L)
                               5 . Pineapples :
                                   ( aa ) With a sugar content exceeding
                                            19/j by weight                       12% + ( L ) *
                                   ( bb ) Other                                  12% *
 20.07             Fruit jiiices ( including grape must ) and vegetable
                   juices , whether or not containing added sugar ,
                   but unferniented and not containing spirits :
                   A.   Of a specific gravity exceeding 1.33 at
                        15°C :
                        III . Other :
                   ex ( a) Of a value exceeding 30 u.a. per
                               100 kg net weight :
                             – Fruits falling within heading No 08.01 ,
                               excluding pineapples ^ .                             fi!
                                                                                 m
                        (b ) Of a value not exceeding 30 u.a . per
                               100 kg net weight :
                         ex    1 . With an added sugar content
                                   exceeding 30% by weight j
                             – Fruits falling within heading No 03.08 .
                               excluding pineapples ......                       25% •+
                                                                               • 2yh    ( L)
* The inclusion of this heading is conditional upon the conclusion of
satisfactory agreement with supplier developing countries which have
opened negotiations with the Community under Article XXIV 6 of GATT
 ---pagebreak---                                             14                    VI/774/73-E
CCÏ                                                                      Rate
heading No                            Description                         of duty
    1
20*07          ex
               ex    2 . Other :
                      – Fruit 3 falling within heading No
( cont'd )
                         . 08 . 01 , excluding pineapples       . •         25$
           B. Of a specific gravity of 1*33 or less
              at 15°Cs
              II . . Other :         ,       .
                     ( a ) Of a value exceeding 30 u.a. per
                              100 kg net weight :
                     2 . Grapefruit juice . • . . . . .                     12$
              ex
              ex     3 . Other citrus fruit juices :
                            ( aa) Containing added sugar • •                11$
                            (bb ) Other . . ...               ....          11$
              ex
              ex     6 . Other fruit and vegetable juices?
                            excluding apricot and peach juice sj :
                            ( aa ) Containing added sugar • .               13$
                            (bb ) . Other . . .. . . . . . . • . .          13$
                     7 . Mixtures : .
                     ex (bb ) Other , occluding mixtures
                                       containing either separately
                                    . or together, over 25$ of grape ,
                                       oitrus fruit , pineapple , apple ,
                                       pear , tomato , apricot or peach
                                       juice
                                       11 .    Containing added sugar .      13%
                                       22 .    Other ........                13$
              (b ) Of a value of 30 u.a. or less per
                     100 kg net.weight :
                     2 4 Grapefruit juiODg ^              _
                            ( aa) With an added sugar content
                              . , • exceeding 30$ by weight .. •             12$ + ( L )
                            (bb ) Other                                      12$
                     4 . Other citrus fruit juices :
                           .( aa ) . With an added sugar content
                                     exceeding 30$ by weight . .             11$ + ( L )
                          (bb ) With an added sugar content of
                                     30$ or lees by weight * . . •           11$   ■
 ---pagebreak---                                      15                     VI/774/73-E
OCT                                                                  Eato
heading Ho j                    Description                          |of duty
     1
20.07                      ( cc ) Hot containing abided, sugar
( cont'd )              7. Other fruit and vegetable juices :
                           ( aa ) With an added sugar content
                                  exceeding 30% by weight . .           13$ + ( L )
                           ( bb ) With an added sugar content
                                  of 30$ or less "by weight •           13$
                           ( cc ) Not containing added sugar            13$
                        0. Mixtures :
                        ex ( bb ) Other , excluding mixtures
                                  containing either separately
                                  or together , over 25$ of
                                  grape , citrus fruit , pineapple ,
                                  apple , pear , tomato , apricot ,
                                  or poach juices
                                  11 . With an added sugar content
                                       exceeding 30$ by weight          13$ + ( L)
                                  22 . VJith an added sugar content
                   i                   of 30$ or less by vieight        13$
                                  33 . Hot containing added sugar       13$
23.01 .      Flours and meals , of moat , offals , fish ,
             crustaceans or molluscs , unfit for human
             consumption ; greaves ;
             B.   Flours and meals of fish, crustaceans or
                  molluscs •••                 ........                 Free
23.06        Products of vegetable origin of a kind used
             for- animal food , not elsewhere specified or
             included :
             B.   Other                                                 Free