CELEX: 32016R1422
Language: en
Date: 2016-08-24 00:00:00
Title: Commission Implementing Regulation (EU) 2016/1422 of 24 August 2016 amending Council Regulation (EC) No 992/95 as regards Union tariff quotas for certain agricultural and fishery products originating in Norway

26.8.2016   
               
               
                  EN
               
               
                  Official Journal of the European Union
               
               
                  L 231/1
               
            COMMISSION IMPLEMENTING REGULATION (EU) 2016/1422
      of 24 August 2016
      amending Council Regulation (EC) No 992/95 as regards Union tariff quotas for certain agricultural and fishery products originating in Norway
      THE EUROPEAN COMMISSION,
      Having regard to the Treaty on the Functioning of the European Union,
      Having regard to Council Regulation (EC) No 992/95 of 10 April 1995 opening and providing for the administration of Community tariff quotas for certain agricultural and fishery products originating in Norway (1), and in particular Article 5(1)(a) and (b) thereof,
      Whereas:
      
                  (1)
               
               
                  By Decision (EU) 2016/837 (2), the Council authorised the signing, on behalf of the European Union, and provisional application of the Agreement between the European Union, Iceland, the Principality of Liechtenstein and the Kingdom of Norway on an EEA Financial Mechanism 2014-2021, the Agreement between the Kingdom of Norway and the European Union on a Norwegian Financial Mechanism for the period 2014-2021, the Additional Protocol to the Agreement between the European Economic Community and the Kingdom of Norway and the Additional Protocol to the Agreement between the European Economic Community and Iceland.
               
            
                  (2)
               
               
                  The text of the Additional Protocol to the Agreement between the European Economic Community and the Kingdom of Norway (‘the Additional Protocol’) which is attached to Decision (EU) 2016/837 provides for the renewal of seven duty-free tariff quotas that ended on 30 April 2014 and for three new duty-free tariff quotas for release for free circulation in the European Union of certain fish and fishery products originating in Norway.
               
            
                  (3)
               
               
                  In accordance with the Additional Protocol, the volumes of the tariff quotas covering the period from 1 May 2014 until the date on which the provisional application of the Additional Protocol becomes effective shall be proportionally allocated and made available for the period from the date of provisional application of the Additional Protocol until 30 April 2021.
               
            
                  (4)
               
               
                  It is necessary to amend Regulation (EC) No 992/95 in order to implement the tariff quotas laid down in the Additional Protocol.
               
            
                  (5)
               
               
                  The tariff quotas should apply from the date on which the provisional application of the Additional Protocol becomes effective until 30 April 2021. This Regulation should therefore apply from the date of provisional application of the Additional Protocol laid down in Article 3 of Decision (EU) 2016/837.
               
            
                  (6)
               
               
                  Regulation (EU) No 1379/2013 of the European Parliament and of the Council (3) repealed Council Regulation (EC) No 104/2000 (4) and ended the system of reference prices for fishery products. It is therefore necessary to delete the condition laid down in Article 1(2) of Regulation (EC) No 992/95 on respecting reference prices.
               
            
                  (7)
               
               
                  Protocol 3 to the Agreement between the European Economic Community and the Kingdom of Norway defining the concept of originating products and setting out the methods of administrative cooperation has been amended by Decision No 1/2016 of the EU-Norway Joint Committee of 8 February 2016 (5). It is therefore necessary to provide that Protocol 3 as amended is to apply.
               
            
                  (8)
               
               
                  Tariff quotas under order numbers 09.0760, 09.0763 and 09.0778 applied in accordance with the Annex to Council Regulation (EC) No 1920/2004 (6) from 2005 to 2009. It is therefore necessary to delete Article 2a of Regulation (EC) No 992/95 referring to those tariff quotas.
               
            
                  (9)
               
               
                  Rules on the management of tariff quotas are laid down in Commission Implementing Regulation (EU) 2015/2447 (7) replacing Commission Regulation (EEC) No 2454/93 (8) from 1 May 2016. Article 3 of Regulation (EC) No 992/95 should be amended to take account of the new rules.
               
            
                  (10)
               
               
                  The Annex to Regulation (EC) No 992/95 should be amended in order to take account of amendments of the Combined Nomenclature codes (‘CN codes’) laid down in Council Regulation (EEC) No 2658/87 (9), and of the Taric subdivisions. For reasons of clarity it is appropriate to replace the Annex to Regulation (EC) No 992/95 in its entirety.
               
            
                  (11)
               
               
                  The measures provided for in this Regulation are in accordance with the opinion of the Customs Code Committee,
               
            HAS ADOPTED THIS REGULATION:
      Article 1
      Regulation (EC) No 992/95 is amended as follows:
      
                  (1)
               
               
                  Article 1 is amended as follows:
                  
                              (a)
                           
                           
                              paragraph 2 is deleted;
                           
                        
                              (b)
                           
                           
                              paragraph 3 is replaced by the following:
                              ‘3.   Protocol 3 to the Agreement between the European Economic Community and the Kingdom of Norway concerning the definition of the concept of “originating products” and methods of administrative cooperation, as amended by Decision of the EU-Norway Joint Committee No 1/2016, shall apply (*).
                              
                                 (*)  Decision of the EU-Norway Joint Committee No 1/2016 of 8 February 2016 amending Protocol 3 to the Agreement between the European Economic Community and the Kingdom of Norway concerning the definition of the concept of “originating products” and methods of administrative cooperation (OJ L 72, 17.3.2016, p. 63).’;"
						
                           
                        
            
                  (2)
               
               
                  Article 2a is deleted;
               
            
                  (3)
               
               
                  Article 3 is replaced by the following:
                  ‘Article 3
                  The tariff quotas set out in this Regulation shall be managed in accordance with Articles 49 to 54 of Commission Implementing Regulation (EU) 2015/2447 (**).
                  
                     (**)  Commission Implementing Regulation (EU) 2015/2447 of 24 November 2015 laying down detailed rules for implementing certain provisions of Regulation (EU) No 952/2013 of the European Parliament and of the Council laying down the Union Customs Code (OJ L 343, 29.12.2015, p. 558).’;"
						
               
            
                  (4)
               
               
                  the Annex is replaced by the text in the Annex to this Regulation.
               
            Article 2
      This Regulation shall enter into force on the day following that of its publication in the Official Journal of the European Union.
      It shall apply from 1 September 2016.
      
         This Regulation shall be binding in its entirety and directly applicable in all Member States.
         Done at Brussels, 24 August 2016.
         
            
               For the Commission
            
            
               The President
            
            Jean-Claude JUNCKER
         
      
      
         (1)  OJ L 101, 4.5.1995, p. 1.
      
         (2)  Council Decision (EU) 2016/837 of 21 April 2016 on the signing, on behalf of the European Union, and provisional application of the Agreement between the European Union, Iceland, the Principality of Liechtenstein and the Kingdom of Norway on an EEA Financial Mechanism 2014-2021, the Agreement between the Kingdom of Norway and the European Union on a Norwegian Financial Mechanism for the period 2014-2021, the Additional Protocol to the Agreement between the European Economic Community and the Kingdom of Norway, and the Additional Protocol to the Agreement between the European Economic Community and Iceland (OJ L 141, 28.5.2016, p. 1).
      
         (3)  Regulation (EU) No 1379/2013 of the European Parliament and of the Council of 11 December 2013 on the common organisation of the markets in fishery and aquaculture products, amending Council Regulations (EC) No 1184/2006 and (EC) No 1224/2009 and repealing Council Regulation (EC) No 104/2000 (OJ L 354, 28.12.2013, p. 1).
      
         (4)  Council Regulation (EC) No 104/2000 of 17 December 1999 on the common organisation of the markets in fishery and aquaculture products (OJ L 17, 21.1.2000, p. 22).
      
         (5)  OJ L 72, 17.3.2016, p. 63.
      
         (6)  Council Regulation (EC) No 1920/2004 of 25 October 2004 amending Regulation (EC) No 992/95 opening and providing for the administration of Community tariff quotas for certain agricultural and fishery products originating in Norway (OJ L 331, 5.11.2004, p. 1).
      
         (7)  Commission Implementing Regulation (EU) 2015/2447 of 24 November 2015 laying down detailed rules for implementing certain provisions of Regulation (EU) No 952/2013 of the European Parliament and of the Council laying down the Union Customs Code (OJ L 343, 29.12.2015, p. 558).
      
         (8)  Commission Regulation (EEC) No 2454/93 of 2 July 1993 laying down provisions for the implementation of Council Regulation (EEC) No 2913/92 establishing the Community Customs Code (OJ L 253, 11.10.1993, p. 1).
      
         (9)  Council Regulation (EEC) No 2658/87 of 23 July 1987 on the tariff and statistical nomenclature and on the Common Customs Tariff (OJ L 256, 7.9.1987, p. 1).
      
         ANNEX
         
            
               ‘ANNEX
               Notwithstanding the rules for the interpretation of the Combined Nomenclature, the wording for the description of the products is to be considered as having no more than an indicative value, the preferential scheme being determined, within the context of this Annex, by the coverage of the CN codes as they exist at the time of adoption of this Regulation. Where ex CN codes are indicated, the preferential scheme is to be determined by application of the CN code and corresponding description taken together.
               
                           Order No
                        
                        
                           CN code
                        
                        
                           TARIC subdivision
                        
                        
                           Description of products
                        
                        
                           Quota period
                        
                        
                           Quota volume (in tonnes net weight unless otherwise specified)
                        
                        
                           Quota duty (%)
                        
                     
                           09.0701
                        
                        
                           ex 1504 20 10 
                           ex 1504 30 10 
                        
                        
                           90
                           99
                        
                        
                           Oils and fats and their fractions of marine animals, other than whale oil and sperm oil, in packings of a net capacity of more than 1 kg
                        
                        
                           From 1.1 to 31.12
                        
                        
                           1 000 
                        
                        
                           8,5
                        
                     
                           09.0702
                        
                        
                           0303 19 00 
                        
                        
                            
                        
                        
                           Other frozen Salmonidae, excluding fish fillets and other fish meat of heading 0304  and excluding livers and roes
                        
                        
                           From 1.9.2016 to 30.4.2017
                        
                        
                           2 000 
                        
                        
                           0
                        
                     
                           From 1.5.2017 to 30.4.2018
                        
                        
                           3 000 
                        
                     
                           From 1.5.2018 to 30.4.2019
                        
                        
                           3 000 
                        
                     
                           From 1.5.2019 to 30.4.2020
                        
                        
                           3 000 
                        
                     
                           From 1.5.2020 to 30.4.2021
                        
                        
                           3 000 
                        
                     
                           09.0703
                        
                        
                           ex 0305 51 90 
                        
                        
                           10
                           20
                        
                        
                           Dried, salted but not smoked cod, excluding cod of the species Gadus macrocephalus
                           
                        
                        
                           From 1.4 to 31.12
                        
                        
                           13 250 
                        
                        
                           0
                        
                     
                           ex 0305 59 10 
                        
                        
                           90
                        
                        
                           Dried, salted but not smoked fish of the species Boreogadus saida
                           
                        
                     
                           09.0710
                        
                        
                           0303 51 00 
                        
                        
                            
                        
                        
                           Herrings (Clupea harengus, Clupea pallasii), frozen, excluding fish fillets and other fish meat of heading 0304  and excluding livers and roes (1)
                           
                        
                        
                           From 1.9.2016 to 30.4.2017
                        
                        
                           26 500 
                        
                        
                           0
                        
                     
                           From 1.5.2017 to 30.4.2018
                        
                        
                           39 750 
                        
                     
                           From 1.5.2018 to 30.4.2019
                        
                        
                           39 750 
                        
                     
                           From 1.5.2019 to 30.4.2020
                        
                        
                           39 750 
                        
                     
                           From 1.5.2020 to 30.4.2021
                        
                        
                           39 750 
                        
                     
                           09.0711
                        
                        
                            
                        
                        
                            
                        
                        
                           Prepared or preserved fish:
                        
                        
                           From 1.1 to 31.12
                        
                        
                           400
                        
                        
                           3
                        
                     
                           ex 1604 13 90 
                        
                        
                           91
                           92
                           99
                        
                        
                           Sardinella, brisling or sprats, excluding raw fillets merely coated with batter or breadcrumbs, whether or not pre-fried in oil, deep-frozen
                        
                     
                           1604 17 00 
                        
                        
                            
                        
                        
                           Eels
                        
                     
                           1604 19 92 
                        
                        
                            
                        
                        
                           Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
                        
                     
                           ex 1604 19 93 
                        
                        
                           90
                        
                        
                           Coalfish (Pollachius virens), excluding smoked coalfish
                        
                     
                           1604 19 94 
                        
                        
                            
                        
                        
                           Hake (Merluccius spp., Urophycis spp.)
                        
                     
                           1604 19 95 
                        
                        
                            
                        
                        
                           Alaska pollack (Theragra chalcogramma) and pollack (Pollachius pollachius)
                        
                     
                           1604 19 97 
                        
                        
                            
                        
                        
                           Other
                        
                     
                           ex 1604 20 90 
                        
                        
                           30
                           35
                           50
                           60
                           90
                        
                        
                           Other prepared or preserved fish, excluding herring, mackerel and preserved smoked coalfish
                        
                     
                           ex 1604 20 90 
                        
                        
                           40
                        
                        
                           Prepared or preserved mackerel (Scomber australasicus)
                        
                        
                           10
                        
                     
                           09.0712
                        
                        
                           0303 54 10 
                        
                        
                            
                        
                        
                           Mackerel of the species Scomber scombrus or Scomber japonicus, frozen, excluding fish fillets and other fish meat of heading 0304  and excluding livers and roes
                        
                        
                           From 1.9.2016 to 30.4.2017
                        
                        
                           25 000 
                        
                        
                           0
                        
                     
                           From 1.5.2017 to 30.4.2018
                        
                        
                           37 500 
                        
                     
                           From 1.5.2018 to 30.4.2019
                        
                        
                           37 500 
                        
                     
                           From 1.5.2019 to 30.4.2020
                        
                        
                           37 500 
                        
                     
                           From 1.5.2020 to 30.4.2021
                        
                        
                           37 500 
                        
                     
                           09.0713
                        
                        
                            
                        
                        
                            
                        
                        
                           Frozen, excluding fish fillets and other fish meat of heading 0304  and excluding livers and roes:
                        
                        
                           From 1.9.2016 to 30.4.2017
                        
                        
                           2 200 
                        
                        
                           0
                        
                     
                           0303 55 30 
                        
                        
                            
                        
                        
                           Chilean jack mackerel (Trachurus murphyi)
                        
                        
                           From 1.5.2017 to 30.4.2018
                        
                        
                           3 300 
                        
                     
                           ex 0303 55 90 
                        
                        
                           90
                        
                        
                           Other fish of Trachurus spp., excluding Trachurus trachurus, Trachurus murphyi and horse mackerel (scad) (Caranx trachurus)
                        
                        
                           From 1.5.2018 to 30.4.2019
                        
                        
                           3 300 
                        
                     
                           0303 56 00 
                        
                        
                            
                        
                        
                           Cobia (Rachycentron canadum)
                        
                        
                           From 1.5.2019 to 30.4.2020
                        
                        
                           3 300 
                        
                     
                           0303 69 90 
                           0303 89 90 
                        
                        
                            
                        
                        
                           Other fish
                        
                        
                           From 1.5.2020 to 30.4.2021
                        
                        
                           3 300 
                        
                     
                           0303 82 00 
                        
                        
                            
                        
                        
                           Rays and skates (Rajidae)
                        
                     
                           0303 89 55 
                        
                        
                            
                        
                        
                           Gilt-head sea bream (Sparus aurata)
                        
                     
                           09.0714
                        
                        
                           0304 86 00 
                        
                        
                            
                        
                        
                           Fillets of herring (Clupea harengus, Clupea pallasii), frozen
                        
                        
                           From 1.9.2016 to 30.4.2017
                        
                        
                           55 600 
                        
                        
                           0
                        
                     
                           ex 0304 99 23 
                        
                        
                           10
                           20
                           30
                        
                        
                           Flaps of herring (Clupea harengus, Clupea pallasii) (butterflies), frozen (2)
                           
                        
                        
                           From 1.5.2017 to 30.4.2018
                        
                        
                           83 400 
                        
                     
                           From 1.5.2018 to 30.4.2019
                        
                        
                           83 400 
                        
                     
                           From 1.5.2019 to 30.4.2020
                        
                        
                           83 400 
                        
                     
                           From 1.5.2020 to 30.4.2021
                        
                        
                           83 400 
                        
                     
                           09.0715
                        
                        
                           0302 11 
                        
                        
                            
                        
                        
                           Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster), fresh or chilled, excluding fish fillets and other fish meat of heading 0304  and excluding livers and roes
                        
                        
                           From 1.1 to 31.12
                        
                        
                           500
                        
                        
                           0
                        
                     
                           0303 14 
                        
                        
                            
                        
                        
                           Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster), frozen, excluding fish fillets and other fish meat of heading 0304  and excluding livers and roes
                        
                     
                           09.0716
                        
                        
                           0302 13 00 
                           0302 14 00 
                        
                        
                            
                        
                        
                           Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), fresh or chilled, excluding fish fillets and other fish meat of heading 0304  and excluding livers and roes
                        
                        
                           From 1.1 to 31.12
                        
                        
                           6 100 
                        
                        
                           0
                        
                     
                           09.0717
                        
                        
                            
                        
                        
                            
                        
                        
                           Frozen, excluding fish fillets and other fish meat of heading 0304  and excluding livers and roes:
                        
                        
                           From 1.1 to 31.12
                        
                        
                           580
                        
                        
                           0
                        
                     
                           0303 11 00 
                        
                        
                            
                        
                        
                           Sockeye salmon (red salmon) (Oncorhynchus nerka)
                        
                     
                           0303 12 00 
                        
                        
                            
                        
                        
                           Other Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)
                        
                     
                           ex 0303 13 00 
                        
                        
                           10
                        
                        
                           Atlantic salmon (Salmo salar)
                        
                     
                           09.0718
                        
                        
                           0304 41 00 
                           0304 81 00 
                        
                        
                            
                        
                        
                           Fresh, chilled or frozen fillets of Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
                        
                        
                           From 1.1 to 31.12
                        
                        
                           610
                        
                        
                           0
                        
                     
                           09.0719
                        
                        
                           0302 19 00 
                        
                        
                            
                        
                        
                           Other Salmonidae, fresh or chilled, excluding livers and roes
                        
                        
                           From 1.1 to 31.12
                        
                        
                           670
                        
                        
                           0
                        
                     
                           0303 19 00 
                        
                        
                            
                        
                        
                           Other frozen Salmonidae, excluding livers and roes
                        
                     
                           09.0720
                        
                        
                           0302 59 40 
                        
                        
                            
                        
                        
                           Ling (Molva spp.), fresh or chilled, excluding livers and roes
                        
                        
                           From 1.1 to 31.12
                        
                        
                           370
                        
                        
                           0
                        
                     
                           09.0721
                        
                        
                            
                        
                        
                            
                        
                        
                           Fresh or chilled, excluding fish fillets and other fish meat of heading 0304  and excluding livers and roes:
                        
                        
                           From 1.1 to 31.12
                        
                        
                           250
                        
                        
                           0
                        
                     
                           0302 22 00 
                        
                        
                            
                        
                        
                           Plaice (Pleuronectes platessa)
                        
                     
                           0302 23 00 
                        
                        
                            
                        
                        
                           Sole (Solea spp.)
                        
                     
                           0302 29 
                        
                        
                            
                        
                        
                           Megrim (Lepidorhombus spp.) and other flat fish
                        
                     
                           0302 45 
                        
                        
                            
                        
                        
                           Jack and horse mackerel (Trachurus spp.)
                        
                     
                           0302 46 00 
                        
                        
                            
                        
                        
                           Cobia (Rachycentron canadum)
                        
                     
                           0302 47 00 
                        
                        
                            
                        
                        
                           Swordfish (Xiphias gladius)
                        
                     
                           0302 54 
                        
                        
                            
                        
                        
                           Hake (Merluccius spp., Urophycis spp.)
                        
                     
                           ex 0302 56 00 
                        
                        
                           20
                        
                        
                           Southern blue whiting (Micromesistius australis)
                        
                     
                           0302 59 90 
                        
                        
                            
                        
                        
                           Other fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae
                        
                     
                           0302 82 00 
                        
                        
                            
                        
                        
                           Rays and skates (Rajidae)
                        
                     
                           0302 83 00 
                        
                        
                            
                        
                        
                           Toothfish (Dissostichus spp.)
                        
                     
                           0302 84 
                        
                        
                            
                        
                        
                           Sea bass (Dicentrarchus spp.)
                        
                     
                           0302 85 30 
                        
                        
                            
                        
                        
                           Gilt-head sea bream (Sparus aurata)
                        
                     
                           0302 85 90 
                        
                        
                            
                        
                        
                           Other sea bream (Sparidae) excluding of the species Dentex dentex or Pagellus spp.
                        
                     
                           0302 89 50 
                        
                        
                            
                        
                        
                           Monkfish (Lophius spp.)
                        
                     
                           0302 89 60 
                        
                        
                            
                        
                        
                           Pink cusk-eel (Genypterus blacodes)
                           
                        
                     
                           0302 89 90 
                        
                        
                            
                        
                        
                           Other fish
                        
                     
                            
                        
                        
                            
                        
                        
                           Frozen flat fish, excluding fish fillets and other fish meat of heading 0304  and excluding livers and roes:
                        
                     
                           0303 34 00 
                        
                        
                            
                        
                        
                           Turbot (Psetta maxima)
                        
                     
                           0303 39 10 
                        
                        
                            
                        
                        
                           Flounder (Platichtys flesus)
                        
                     
                           0303 39 30 
                        
                        
                            
                        
                        
                           Fish of the genus Rhombosolea
                           
                        
                     
                           0303 39 85 
                        
                        
                            
                        
                        
                           Other flat fish, excluding halibut, plaice, sole, turbot, flounder, fish of the genus Rhombosolea and fish of the species Pelotreis flavilatus or Peltorhamphus novaezelandiae
                           
                        
                     
                           09.0722
                        
                        
                            
                        
                        
                            
                        
                        
                           Frozen meat of:
                        
                        
                           From 1.1 to 31.12
                        
                        
                           500
                        
                        
                           0
                        
                     
                           0304 91 00 
                        
                        
                            
                        
                        
                           Swordfish (Xiphias gladius)
                        
                     
                           0304 94 90 
                        
                        
                            
                        
                        
                           Alaska pollack (Theragra chalcogramma), excluding surimi
                        
                     
                           ex 0304 95 
                        
                        
                            
                        
                        
                           Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska pollack (Theragra chalcogramma), excluding surimi of subheading 0304 95 10 
                        
                     
                           ex 0304 99 99 
                        
                        
                           20
                           25
                           30
                           40
                           50
                           65
                           69
                           70
                           90
                        
                        
                           Other fish, excluding surimi and freshwater fish and excluding mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)
                        
                     
                           09.0723
                        
                        
                           0302 41 00 
                           0303 51 00 
                        
                        
                            
                        
                        
                           Herring (Clupea harengus, Clupea pallasii), fresh, chilled or frozen, excluding livers and roes
                        
                        
                           From 16.6 to 14.2
                        
                        
                           800
                        
                        
                           0
                        
                     
                           09.0724
                        
                        
                           0302 44 00 
                        
                        
                            
                        
                        
                           Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), fresh or chilled, excluding livers and roes
                        
                        
                           From 16.6 to 14.2
                        
                        
                           260
                        
                        
                           0
                        
                     
                           09.0725
                        
                        
                           0303 54 10 
                        
                        
                            
                        
                        
                           Mackerel (Scomber scombrus, Scomber japonicus), frozen, excluding livers and roes
                        
                        
                           From 16.6 to 14.2
                        
                        
                           30 600 
                        
                        
                           0
                        
                     
                           09.0726
                        
                        
                           0302 89 31 
                           0302 89 39 
                           0303 89 31 
                           0303 89 39 
                        
                        
                            
                        
                        
                           Redfish (Sebastes spp.), fresh, chilled or frozen, excluding livers and roes
                        
                        
                           From 1.1 to 31.12
                        
                        
                           130
                        
                        
                           0
                        
                     
                           09.0727
                        
                        
                            
                        
                        
                            
                        
                        
                           Fresh or chilled and frozen fillets of:
                        
                        
                           From 1.1 to 31.12
                        
                        
                           110
                        
                        
                           0
                        
                     
                           0304 31 00 
                           0304 61 00 
                        
                        
                            
                        
                        
                           Tilapia (Oreochromis spp.)
                        
                     
                           0304 32 00 
                           0304 62 00 
                        
                        
                            
                        
                        
                           Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)
                        
                     
                           0304 33 00 
                           0304 63 00 
                        
                        
                            
                        
                        
                           Nile perch (Lates niloticus)
                        
                     
                           0304 39 00 
                           0304 69 00 
                        
                        
                            
                        
                        
                           Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), and snakeheads (Channa spp.)
                        
                     
                           0304 42 50 
                           0304 82 50 
                        
                        
                            
                        
                        
                           Trout of the species Oncorhynchus apache or Oncorhynchus chrysogaster
                           
                        
                     
                           0304 49 10 
                           0304 89 10 
                        
                        
                            
                        
                        
                           Other freshwater fish
                        
                     
                           09.0728
                        
                        
                            
                        
                        
                            
                        
                        
                           Fresh or chilled fillets of:
                        
                        
                           From 1.1 to 31.12
                        
                        
                           180
                        
                        
                           0
                        
                     
                           0304 44 30 
                        
                        
                            
                        
                        
                           Coalfish (Pollachius virens)
                        
                     
                           0304 45 00 
                        
                        
                            
                        
                        
                           Swordfish (Xiphias gladius)
                        
                     
                           0304 46 00 
                        
                        
                            
                        
                        
                           Toothfish (Dissostichus spp.)
                        
                     
                           0304 49 50 
                        
                        
                            
                        
                        
                           Redfish (Sebastes spp.)
                        
                     
                           0304 49 90 
                        
                        
                            
                        
                        
                           Other fish
                        
                     
                           09.0729
                        
                        
                           0304 53 00 
                           0304 59 90 
                        
                        
                            
                        
                        
                           Fresh or chilled meat (whether or not minced) of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae and of fish other than freshwater fish
                        
                        
                           From 1.1 to 31.12
                        
                        
                           130
                        
                        
                           0
                        
                     
                           0304 59 50 
                        
                        
                            
                        
                        
                           Flaps of herring, fresh or chilled (3)
                           
                        
                     
                           09.0730
                        
                        
                            
                        
                        
                            
                        
                        
                           Frozen fillets of:
                        
                        
                           From 1.1 to 31.12
                        
                        
                           9 000 
                        
                        
                           0
                        
                     
                           0304 71 
                        
                        
                            
                        
                        
                           Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
                        
                     
                           0304 72 00 
                        
                        
                            
                        
                        
                           Haddock (Melanogrammus aeglefinus)
                        
                     
                           0304 73 00 
                        
                        
                            
                        
                        
                           Coalfish (Pollachius virens)
                        
                     
                           0304 74 
                        
                        
                            
                        
                        
                           Hake (Merluccius spp., Urophycis spp.)
                        
                     
                           0304 75 00 
                        
                        
                            
                        
                        
                           Alaska pollack (Theragra chalcogramma)
                        
                     
                           0304 79 10 
                        
                        
                            
                        
                        
                           Fish of the species Boreogadus saida
                           
                        
                     
                           0304 79 50 
                        
                        
                            
                        
                        
                           Blue grenadier (Macruronus novaezelandiae)
                           
                        
                     
                           0304 79 90 
                        
                        
                            
                        
                        
                           Other fish
                        
                     
                           0304 83 10 
                        
                        
                            
                        
                        
                           Plaice (Pleuronectes platessa)
                           
                        
                     
                           ex 0304 83 90 
                        
                        
                           10
                           90
                        
                        
                           Other flat fish, excluding Limanda aspera, Lepidopsetta bilineata, Pleuronectes quadrituberculatus, Limanda ferruginea, Lepidopsetta polyxystra
                           
                        
                     
                           0304 84 00 
                        
                        
                            
                        
                        
                           Swordfish (Xiphias gladius)
                           
                        
                     
                           0304 85 00 
                        
                        
                            
                        
                        
                           Toothfish (Dissostichus spp.)
                        
                     
                           0304 89 21 
                           0304 89 29 
                        
                        
                            
                        
                        
                           Redfish (Sebastes spp.)
                        
                     
                           0304 89 60 
                        
                        
                            
                        
                        
                           Monkfish (Lophius spp.)
                        
                     
                           ex 0304 89 90 
                        
                        
                           10
                           30
                           40
                           50
                           60
                           90
                        
                        
                           Other fish, excluding Ray's bream (Brama spp.)
                        
                     
                           09.0731
                        
                        
                           ex 0305 20 00 
                        
                        
                           11
                           18
                           19
                           21
                           30
                           73
                           75
                           77
                           79
                           99
                        
                        
                           Livers and roes of fish, dried, salted or in brine, but not smoked
                        
                        
                           From 1.1 to 31.12
                        
                        
                           1 900 
                        
                        
                           0
                        
                     
                           09.0732
                        
                        
                           0305 41 00 
                        
                        
                            
                        
                        
                           Smoked Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), including fillets, other than edible fish offal
                        
                        
                           From 1.1 to 31.12
                        
                        
                           450
                        
                        
                           0
                        
                     
                           09.0733
                        
                        
                           0305 42 00 
                           0305 43 00 
                           0305 44 
                           0305 49 
                        
                        
                            
                        
                        
                           Smoked fish other than Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), including fillets, other than edible offal
                        
                        
                           From 1.1 to 31.12
                        
                        
                           140
                        
                        
                           0
                        
                     
                           0305 71 10 
                        
                        
                            
                        
                        
                           Smoked shark fins
                        
                     
                           09.0734
                        
                        
                            
                        
                        
                            
                        
                        
                           Fish, salted but not dried or smoked and fish in brine, other than edible fish offal:
                        
                        
                           From 1.1 to 31.12
                        
                        
                           250
                        
                        
                           0
                        
                     
                           0305 64 00 
                        
                        
                            
                        
                        
                           Tilapia (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
                        
                     
                           ex 0305 69 80 
                        
                        
                           20
                           30
                           40
                           50
                           61
                           64
                           65
                           67
                           90
                        
                        
                           Other fish, excluding lesser or Greenland halibut (Reinhardtius hippoglossoides), and Pacific halibut (Hippoglossus stenolepis)
                        
                     
                           0305 71 90 
                        
                        
                            
                        
                        
                           Shark fins not smoked
                        
                     
                           09.0735
                        
                        
                           0305 61 00 
                        
                        
                            
                        
                        
                           Herring (Clupea harengus, Clupea pallasii), salted but not dried or smoked and herring in brine, other than edible fish offal
                        
                        
                           From 1.1 to 31.12
                        
                        
                           1 440 
                        
                        
                           0
                        
                     
                           09.0736
                        
                        
                           0306 15 90 
                        
                        
                            
                        
                        
                           Frozen Norway lobsters (Nephrops norvegicus), other than smoked
                        
                        
                           From 1.1 to 31.12
                        
                        
                           950
                        
                        
                           0
                        
                     
                           0306 16 99 
                           0306 17 93 
                        
                        
                            
                        
                        
                           Frozen Pandalidae shrimps, other than smoked
                        
                     
                           09.0737
                        
                        
                           ex 0306 26 90 
                        
                        
                           95
                        
                        
                           Pandalidae shrimps, not frozen boiled on board, other than smoked
                        
                        
                           From 1.1 to 31.12
                        
                        
                           800
                        
                        
                           0
                        
                     
                           ex 0306 27 91 
                        
                        
                           91
                        
                     
                           09.0738
                        
                        
                           0306 25 90 
                        
                        
                            
                        
                        
                           Norway lobsters (Nephrops norvegicus), not frozen, other than smoked
                        
                        
                           From 1.1 to 31.12
                        
                        
                           900
                        
                        
                           0
                        
                     
                           ex 0306 26 90 
                        
                        
                           12
                           14
                           20
                           92
                           93
                           96
                        
                        
                           Pandalidae shrimps, not frozen, other than smoked, for processing (4)
                           
                        
                     
                           ex 0306 27 91 
                        
                        
                           11
                           95
                        
                     
                           09.0739
                        
                        
                           1604 11 00 
                        
                        
                            
                        
                        
                           Prepared or preserved salmon, whole or in pieces, but not minced
                        
                        
                           From 1.1 to 31.12
                        
                        
                           170
                        
                        
                           0
                        
                     
                           09.0740
                        
                        
                           1604 12 91 
                           1604 12 99 
                        
                        
                            
                        
                        
                           Prepared or preserved herring, whole or in pieces, but not minced
                        
                        
                           From 1.1 to 31.12
                        
                        
                           3 000 
                        
                        
                           0
                        
                     
                           09.0741
                        
                        
                           1604 13 90 
                        
                        
                            
                        
                        
                           Prepared or preserved sardinella and brisling or sprats, whole or in pieces, but not minced
                        
                        
                           From 1.1 to 31.12
                        
                        
                           180
                        
                        
                           0
                        
                     
                           09.0742
                        
                        
                           1604 15 11 
                           1604 15 19 
                        
                        
                            
                        
                        
                           Prepared or preserved mackerel of the species Scomber scombrus and Scomber japonicus, whole or in pieces, but not minced
                        
                        
                           From 1.1 to 31.12
                        
                        
                           130
                        
                        
                           0
                        
                     
                           09.0743
                        
                        
                            
                        
                        
                            
                        
                        
                           Prepared or preserved fish, whole or in pieces, but not minced:
                        
                        
                           From 1.1 to 31.12
                        
                        
                           5 500 
                        
                        
                           0
                        
                     
                           1604 17 00 
                        
                        
                            
                        
                        
                           Eels
                        
                     
                           1604 19 92 
                        
                        
                            
                        
                        
                           Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
                        
                     
                           1604 19 93 
                        
                        
                            
                        
                        
                           Coalfish (Pollachius virens)
                        
                     
                           1604 19 94 
                        
                        
                            
                        
                        
                           Hake (Merluccius spp., Urophycis spp.)
                        
                     
                           1604 19 95 
                        
                        
                            
                        
                        
                           Alaska pollack (Theragra chalcogramma) and pollack (Pollachius pollachius)
                        
                     
                           1604 19 97 
                        
                        
                            
                        
                        
                           Other
                        
                     
                           1604 20 90 
                        
                        
                            
                        
                        
                           Prepared or preserved meat of other fish
                        
                     
                           09.0744
                        
                        
                           1604 20 10 
                        
                        
                            
                        
                        
                           Prepared or preserved salmon meat
                        
                        
                           From 1.1 to 31.12
                        
                        
                           300
                        
                        
                           0
                        
                     
                           09.0745
                        
                        
                           ex 1605 21 10 
                        
                        
                           20
                           40
                           50
                           91
                        
                        
                           Shrimps and prawns, prepared or preserved, peeled and frozen
                        
                        
                           From 1.1. to 31.12
                        
                        
                           8 000 
                        
                        
                           0
                        
                     
                           ex 1605 21 90 
                        
                        
                           20
                           40
                           57
                           60
                           91
                        
                     
                           ex 1605 29 00 
                        
                        
                           20
                           40
                           45
                           91
                        
                     
                           09.0746
                        
                        
                           ex 1605 21 10 
                        
                        
                           30
                           96
                           99
                        
                        
                           Shrimps and prawns, prepared or preserved, other than peeled and frozen
                        
                        
                           From 1.1 to 31.12
                        
                        
                           1 000 
                        
                        
                           0
                        
                     
                           ex 1605 21 90 
                        
                        
                           30
                           45
                           49
                           55
                           58
                           62
                           65
                           96
                           99
                        
                     
                           ex 1605 29 00 
                        
                        
                           30
                           50
                           55
                           60
                           96
                           99
                        
                     
                           09.0748
                        
                        
                           1605 10 00 
                        
                        
                            
                        
                        
                           Prepared or preserved crab
                        
                        
                           From 1.1 to 31.12
                        
                        
                           50
                        
                        
                           0
                        
                     
                           09.0749
                        
                        
                           ex 1605 21 10 
                        
                        
                           20
                           40
                           50
                           91
                        
                        
                           Shrimps and prawns, prepared or preserved, peeled and frozen
                        
                        
                           From 1.9.2016 to 30.4.2017
                        
                        
                           7 000 
                        
                        
                           0
                        
                     
                           ex 1605 21 90 
                        
                        
                           20
                           40
                           57
                           60
                           91
                        
                        
                           From 1.5.2017 to 30.4.2018
                        
                        
                           10 500 
                        
                     
                           ex 1605 29 00 
                        
                        
                           20
                           40
                           45
                           91
                        
                        
                           From 1.5.2018 to 30.4.2019
                        
                        
                           10 500 
                        
                     
                           From 1.5.2019 to 30.4.2020
                        
                        
                           10 500 
                        
                     
                           From 1.5.2020 to 30.4.2021
                        
                        
                           10 500 
                        
                     
                           09.0750
                        
                        
                           ex 1604 12 91 
                        
                        
                           11
                           91
                        
                        
                           Herring, spiced and/or vinegar-cured, in brine
                        
                        
                           From 1.9.2016 to 30.4.2017
                        
                        
                           11 400  tonnes net drained weight
                        
                        
                           0
                        
                     
                           ex 1604 12 99 
                        
                        
                           11
                           19
                        
                        
                           From 1.5.2017 to 30.4.2018
                        
                        
                           17 100  tonnes net drained weight
                        
                        
                            
                        
                     
                           From 1.5.2018 to 30.4.2019
                        
                        
                           17 100  tonnes net drained weight
                        
                        
                            
                        
                     
                           From 1.5.2019 to 30.4.2020
                        
                        
                           17 100  tonnes net drained weight
                        
                        
                            
                        
                     
                           From 1.5.2020 to 30.4.2021
                        
                        
                           17 100  tonnes net drained weight
                        
                        
                            
                        
                     
                           09.0751
                        
                        
                           ex 0704 10 00 
                        
                        
                           90
                        
                        
                           Cauliflowers, fresh or chilled
                        
                        
                           From 1.8 to 31.10
                        
                        
                           2 000 
                        
                        
                           0
                        
                     
                           09.0752
                        
                        
                           0303 51 00 
                        
                        
                            
                        
                        
                           Herrings (Clupea harengus, Clupea pallasii), frozen, excluding fish fillets and other fish meat of heading 0304  and excluding livers and roes
                        
                        
                           From 1.1 to 31.12
                        
                        
                           44 000 
                        
                        
                           0
                        
                     
                           09.0756
                        
                        
                           0304 86 00 
                        
                        
                            
                        
                        
                           Fillets of herrings (Clupea harengus, Clupea pallasii), frozen
                        
                        
                           From 1.1 to 31.12
                        
                        
                           67 000 
                        
                        
                           0
                        
                     
                           ex 0304 99 23 
                        
                        
                           10
                           20
                           30
                        
                        
                           Flaps of herrings (butterflies) (Clupea harengus, Clupea pallasii), frozen
                        
                     
                           09.0757
                        
                        
                           0809 21 00 
                           0809 29 00 
                        
                        
                            
                        
                        
                           Cherries, fresh
                        
                        
                           From 16.7 to 31.8
                        
                        
                           900
                        
                        
                           0 (5)
                           
                        
                     
                           09.0759
                        
                        
                           0809 40 05 
                        
                        
                            
                        
                        
                           Plums, fresh
                        
                        
                           From 1.9 to 15.10
                        
                        
                           600
                        
                        
                           0 (5)
                           
                        
                     
                           09.0761
                        
                        
                           0810 10 00 
                        
                        
                            
                        
                        
                           Strawberries, fresh
                        
                        
                           From 9.6 to 31.7
                        
                        
                           900
                        
                        
                           0
                        
                     
                           09.0762
                        
                        
                           0810 10 00 
                        
                        
                            
                        
                        
                           Strawberries, fresh
                        
                        
                           From 1.8 to 15.9
                        
                        
                           900
                        
                        
                           0
                        
                     
                           09.0776
                        
                        
                           1504 20 10 
                        
                        
                            
                        
                        
                           Solid fractions of fats and oils of fish, other than liver oils
                        
                        
                           From 1.1 to 31.12
                        
                        
                           384
                        
                        
                           0
                        
                     
                           09.0782
                        
                        
                           0210 
                        
                        
                            
                        
                        
                           Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
                        
                        
                           From 1.1 to 31.12
                        
                        
                           200
                        
                        
                           0
                        
                     
                           09.0783
                        
                        
                           0705 11 00 
                        
                        
                            
                        
                        
                           Cabbage lettuce (head lettuce), fresh or chilled
                        
                        
                           From 1.1 to 31.12
                        
                        
                           300
                        
                        
                           0
                        
                     
                           09.0784
                        
                        
                           0705 19 00 
                        
                        
                            
                        
                        
                           Other lettuce, fresh or chilled
                        
                        
                           From 1.1 to 31.12
                        
                        
                           300
                        
                        
                           0
                        
                     
                           09.0786
                        
                        
                           0602 90 70 
                        
                        
                            
                        
                        
                           Indoor plants: rooted cuttings and young plants, excluding cacti
                        
                        
                           From 1.1 to 31.12
                        
                        
                           EUR 544 848 
                        
                        
                           0
                        
                     
                           09.0787
                        
                        
                           1601 
                        
                        
                            
                        
                        
                           Sausages and similar products, of meat, meat offal or blood; food preparations based on these products
                        
                        
                           From 1.1 to 31.12
                        
                        
                           300
                        
                        
                           0
                        
                     
                           09.0815
                        
                        
                           0810 20 10 
                        
                        
                            
                        
                        
                           Raspberries, fresh
                        
                        
                           From 1.1 to 31.12
                        
                        
                           400
                        
                        
                           0
                        
                     
                           09.0816
                        
                        
                           2005 20 20 
                        
                        
                            
                        
                        
                           Thin slices of potatoes, fried or baked, whether or not salted or flavoured, in airtight packings, suitable for immediate consumption
                        
                        
                           From 1.1 to 31.12
                        
                        
                           200
                        
                        
                           0
                        
                     
                           09.0817
                        
                        
                           2309 10 13 
                           2309 10 15 
                           2309 10 19 
                           2309 10 33 
                           2309 10 39 
                           2309 10 51 
                           2309 10 53 
                           2309 10 59 
                           2309 10 70 
                           2309 10 90 
                        
                        
                            
                        
                        
                           Dog or cat food put up for retail sale
                        
                        
                           From 1.1 to 31.12
                        
                        
                           13 000 
                        
                        
                           0
                        
                     
                           09.0818
                        
                        
                           ex 0304 89 49 
                        
                        
                           10
                           20
                        
                        
                           Fillets of mackerel, frozen
                        
                        
                           From 1.9.2016 to 30.4.2017
                        
                        
                           11 300 
                        
                        
                           0
                        
                     
                           ex 0304 99 99 
                        
                        
                           11
                        
                        
                           Flaps of mackerel, frozen
                        
                        
                           From 1.5.2017 to 30.4.2018
                        
                        
                           16 950 
                        
                     
                           From 1.5.2018 to 30.4.2019
                        
                        
                           16 950 
                        
                     
                           From 1.5.2019 to 30.4.2020
                        
                        
                           16 950 
                        
                     
                           From 1.5.2020 to 30.4.2021
                        
                        
                           16 950 
                        
                     
                           09.0819
                        
                        
                           ex 0304 49 90 
                        
                        
                           10
                        
                        
                           Fillets of herrings (Clupea harengus, Clupea pallasii), fresh or chilled
                        
                        
                           From 1.9.2016 to 30.4.2017
                        
                        
                           9 000 
                        
                        
                           0
                        
                     
                           0304 59 50 
                        
                        
                            
                        
                        
                           Flaps of herring, fresh or chilled
                        
                        
                           From 1.5.2017 to 30.4.2018
                        
                        
                           13 500 
                        
                     
                           From 1.5.2018 to 30.4.2019
                        
                        
                           13 500 
                        
                     
                           From 1.5.2019 to 30.4.2020
                        
                        
                           13 500 
                        
                     
                           From 1.5.2020 to 30.4.2021
                        
                        
                           13 500 
                        
                     
                           09.0820
                        
                        
                           0305 10 00 
                        
                        
                            
                        
                        
                           Flours, meals and pellets of fish, fit for human consumption
                        
                        
                           From 1.9.2016 to 30.4.2017
                        
                        
                           1 000 
                        
                        
                           0
                        
                     
                           From 1.5.2017 to 30.4.2018
                        
                        
                           1 500 
                        
                     
                           From 1.5.2018 to 30.4.2019
                        
                        
                           1 500 
                        
                     
                           From 1.5.2019 to 30.4.2020
                        
                        
                           1 500 
                        
                     
                           From 1.5.2020 to 30.4.2021
                        
                        
                           1 500 
                        
                     
         
         
            (1)  As the most-favoured nation (‘MFN’) duty is free from 15 February to 15 June, the benefit of the tariff quota shall not be granted to goods declared for release for free circulation during this period.
         
            (2)  As for goods of CN code 0304 99 23, the MFN duty is free from 15 February to 15 June, the benefit of the tariff quota shall not be granted to goods declared for free circulation during this period.
         
            (3)  As for goods of CN code 0304 59 50, the MFN duty is free from 15 February to 15 June, the benefit of the tariff quota shall not be granted to goods declared for free circulation during this period.
         
            (4)  Entry under this subheading is subject to the conditions laid down in the relevant provisions of the European Union (see Article 254 of Regulation (EU) No 952/2013 of the European Parliament and of the Council of 9 October 2013 laying down the Union Customs Code (OJ L 269, 10.10.2013, p. 1)).
         
            (5)  The specific additional duty shall be applied.’