CELEX: 31982R0329
Language: en
Date: 1982-02-12 00:00:00
Title: Commission Regulation (EEC) No 329/82 of 11 February 1982 fixing the export refunds on milk and milk products

12. 2. 82                             Official Journal of the European Communities                         No L 41 / 11
                                    COMMISSION REGULATION (EEC) No 329/82
                                                    of 11 February 1982
                                fixing the export refunds on milk and milk products
THE COMMISSION OF THE EUROPEAN                                   — the need to avoid disturbances on the Community
COMMUNITIES,                                                          market, and
                                                                 — the economic aspect of the proposed exports ;
Having regard to the Treaty establishing the European
Economic Community,                                              Whereas Article 3 ( 1 ) of Regulation (EEC) No 876/68
                                                                 provides that when prices within the Community are
                                                                 being determined account should be taken of the
Having regard to Council Regulation (EEC) No 804/68              ruling prices which are most favourable for expor­
of 27 June 1968 on the common organization of the                tation, and that when prices in international trade are
market in milk and milk products ('), as last amended            being determined particular account should be taken
by the Act of Accession of Greece (2), and in particular         of :
Article 1 7 (4) thereof,
                                                                 (a) prices ruling on third country markets ;
Having regard to the opinion of the Monetary                     (b) the most favourable prices in third countries of
Committee,                                                            destination for third country imports ;
                                                                 (c) producer prices recorded in exporting third coun­
Whereas Article 17 of Regulation (EEC) No 804/68                      tries, account being taken, where appropriate, of
provides that the difference between prices in inter­                 subsidies granted by those countries ; and
national trade for the products listed in Article 1 of           (d) free-at-Community-frontier offer prices ;
that Regulation and prices for those products within
the Community may be covered by an export refund ;
                                                                 Whereas Article 4 of Regulation (EEC) No 876/68
                                                                 provides that the world market situation or the specific
Whereas Council Regulation (EEC) No 876/68 of 28                 requirements of certain markets may make it necessary
June 1968 laying down general rules for granting                 to vary the refund on the products listed in Article 1
export refunds on milk and milk products and criteria            of Regulation (EEC) No 804/68 according to desti­
for fixing the amount of such refunds (3), as amended            nation ;
by Regulation (EEC) No 2429/72 (4), provides that
when the refunds on the products listed in Article 1 of
                                                                 Whereas Article 5 ( 1 ) of Regulation (EEC) No 876/68
Regulation (EEC) No 804/68 , exported in the natural             provides that the list of products on which export
state, are being fixed account must be taken of :
                                                                 refunds are granted and the amount of such refunds
                                                                 should be fixed at least once every four weeks ;
— the existing situation and the future trend with               whereas the amount of the refund may, however,
     regard to prices and availabilities of milk and milk        remain at the same level for more than four weeks ;
     products on the Community market and prices for
     milk and milk products in international trade,
                                                                 Whereas Article 2 of Commission Regulation (EEC)
— marketing costs and the most favourable transport              No 1098/68 of 27 July 1968 on detailed rules for the
     charges from Community markets to ports or other            application of export refunds on milk and milk
     points of export in the Community, as well as costs         products (*), as last amended by Regulation (EEC) No
     incurred in placing the goods on the market of the          242/80 (% provides that the refund on products falling
     country of destination,                                     within subheading 04.02 B is equal to the sum of two
— the aims of the common organization of the                     components, the first representing the quantity of
     market in milk and milk products which are to               milk products and the second representing the quan­
                                                                 tity of added sucrose ; whereas, however, the latter
     ensure equilibrium and the natural development of
     prices and trade on this market,                            component applies only if the added sucrose was
                                                                 produced from beet or cane harvested within the
                                                                 Community ;
(') OJ  No  L  148, 28. 6. 1968, p. 13.
0   OJ  No  L 291 , 19. 11 . 1979, p. 17.
(3) OJ  No  L  155, 3. 7. 1968, p. 1 .                           0 OJ No L 184, 29 . 7. 1968 , p. 10 .
0   OJ  No  L 264,  23 . 11 . 1972, p. 1 .                       I6) OJ No L 27, 2. 2. 1980, p. 27.
 ---pagebreak---   No L 41 / 12                       Official Journal of the European Communities                             12. 2. 82
  Whereas for the products falling within subheading            intended for this purpose ; whereas, to avoid any
  04.02 B II a) or 04.02 B II b) 1 with a fat content not       confusion in interpretation, it should be specified that
  exceeding 9-5 % by weight, the first component               there will be no refund for these products which fall
  referred to above is fixed for 100 kilograms of the          within heading No 04.04 ;
 whole product ; whereas, for the other products falling
 within subheading 04.02 B, this component is calcu­           Whereas it follows from applying these detailed rules
  lated by multiplying the basic amount by the milk            to the present situation on the market in milk and
  product content of the product in question ; whereas         milk products, and in particular to prices for these
  this basic amount is the refund on one kilogram of           products within the Community and on the world
                                                               market, that the refund should be as set out in the
  milk products contained in the product ;                     Annex hereto ;
 Whereas the second component is calculated by                 Whereas the Management Committee for Milk and
 multiplying the sucrose content of the product by the         Milk Products has not delivered an opinion within the
 basic amount of the refund valid on the day of expor­         time limit set by its chairman,
 tation for the products listed in Article 1 ( 1 ) (d) of
 Council Regulation (EEC) No 1785/81 of 30 June
  1981 on the common organization of the markets in
 the sugar sector (') ;
                                                               HAS ADOPTED THIS REGULATION :
 Whereas, if the refund system is to operate normally,
 refunds should be calculated on the following basis :                                Article 1
 — in the case of currencies which are maintained in
      relation to each other at any given moment within        1 . The export refunds referred to in Article 17 of
      a band of 2-25 % , a rate of exchange based on           Regulation (EEC) No 804/68 on products exported in
                                                               the natural state shall be as set out in the Annex
      their central rate,
                                                               hereto.
 — for other currencies, an exchange rate based on the
      arithmetic mean of the spot market rates of each of      2. There shall be no refunds for exports to Zone E
      these currencies recorded for a given period in          for products falling within heading Nos 04.01 , 04.02,
      relation to the Community currencies referred to         04.03 and 23.07 of the Common Customs Tariff.
      in the previous indent ;
                                                                                      Article 2
 Whereas the level of refund for cheeses is calculated
 for products intended for direct consumption ; whereas        This Regulation shall enter into force on 12 February
 the cheese rinds and cheese wastes are not products           1982.
                This Regulation shall be binding in its entirety and directly applicable in all Member
                States.
                Done at Brussels, 11 February 1982.
                                                                        For the Commission
                                                                          Poul DALSAGER
                                                                    Member of the Commission
(') OJ No L 177, 1 . 7. 1981 , p. 4.
 ---pagebreak--- 12. 2. 82                              Official Journal of the European Communities                              No L 41 / 13
                                                              ANNEX
            to the Commission Regulation of 11 February 1982 fixing the export refunds on milk and
                                                           milk products
                                                                                                             Refund
    CCT
  heading                                      Description                                  Code        (in ECU/ 100 kg
     No                                                                                                    net weight
                                                                                                   unless otherwise indicated)
04.01     Milk and cream, fresh, not concentrated or sweetened :
          ex A. Other than whey, of a fat content, by weight, not exceeding 6 % (') :
                  I. Yoghourt, kephir, curdled milk, buttermilk and other fermented
                      or acidified milk :
                      a) In immediate packings of a net capacity of two litres or less :
                          (1 ) Of a fat content, by weight, not exceeding 1-5 %           011005                2-49
                          (2) Of a fat content, by weight, exceeding 1-5 % but not
                                exceeding 3 %                                             0110 15               5-92
                          (3) Of a fat content, by weight, exceeding 3 %                  0110 20               7-81
                      b) Other :
                          (1 ) Of a fat content, by weight, not exceeding 1-5 %           0110 25               2-49
                          (2) Of a fat content, by weight, exceeding 1 -5 % but not
                                exceeding 3 %                                             0110 35               5-92
                          (3) Of a fat content, by weight, exceeding 3 %                  0110 40               7-81
                 II . Other :
                      a) In immediate packings of a net capacity of two litres or less
                          and of a fat content, by weight :
                          1 . Not exceeding 4 % :
                               (aa) Of a fat content, by weight, not exceeding 1 -5 %     0130 10               2-49
                               (bb) Of a fat content, by weight, exceeding 1-5 % but not
                                    exceeding 3 %                                         0130 22               5-92
                               (cc) Of a fat content, by weight, exceeding 3 %            0130 31               7-81
                          2. Exceeding 4 %                                                0140 00               9-03
                      b) Other, of a fat content, by weight :
                           1 . Not exceeding 4 % :
                               (aa) Of a fat content, by weight, not exceeding 1-5 %      0150 10               2-49
                               (bb) Of a fat content, by weight, exceeding 1 -5 % but not
                                    exceeding 3 %                                         0150 21               5-92
                               (cc) Of a fat content, by weight, exceeding 3 %            0150 31               7-81
                          2. Exceeding 4 %                                                0160 00               9-03
          ex B. Other, excluding whey, of a fat content, by weight (') :
                 ex     I. Exceeding 6 % but not exceeding 21 % :
                             (a) Of a fat content, by weight, not exceeding 10 %          0200 05              10-70
                             (b) Of a fat content, by weight, exceeding 10 % but not
                                 exceeding 17 %                                           0200 1 1             16-58
                             (c) Of a fat content, by weight, exceeding 17 %              0200 21             25-00
 ---pagebreak--- No L 41 / 14                          Official Journal of the European Communities                               12. 2. 82
                                                                                                         Refund
    CCT
  heading                                     Description                                Code       (in ECU/ 100 kg
     No                                                                                                net weight
                                                                                               unless otherwise indicated)
04.01                  II. Exceeding 21 % but not exceeding 45 % :
(cont'd)
                            (a) Of a fat content, by weight, not exceeding 35 %        0300 12
                                for exports to :
                                — Zone C 2
                                — Other destinations                                                      29-80
                            (b) Of a fat content, by weight, exceeding 35 % but not
                                exceeding 39 %                                         0300 13
                                for exports to :
                                — Zone C 2
                                — Other destinations                                                      46-62
                            (c) Of a fat content, by weight, exceeding 39 %            0300 20
                                for exports to :
                                — Zone C 2
                                — Other destinations                                                      51-43
                      III . More than 45 % :
                            (a) Of a fat content, by weight, not exceeding 68 %        0400 11
                                for exports to :
                                — Zone C 2
                                — Other destinations                                                      58-64
                            (b) Of a fat content, by weight, exceeding 68 % but not
                                exceeding 80 %                                         0400 22
                                for exports to :
                                — Zone C 2
                                — Other destinations                                                      86-28
                            (c) Of a fat content, by weight, exceeding 80 %            0400 30
                                for exports to :
                                — Zone C 2
                                — Other destinations                                                     100-70
04.02      Milk and cream, preserved, concentrated or sweetened :
           A. Not containing added sugar (2) :
               II. Milk and cream, in powder or granules :
                   a) In immediate packings of a net capacity of 2-5 kilograms or less
                      and of a fat content, by weight :
                      1 . Not exceeding 1 -5 %                                         0620 00            37-00
                      2. Exceeding 1-5 % but not exceeding 27 % :
                           (aa) Of a fat content, by weight, not exceeding 11 %        0720 00            37-00
                           (bb) Of a fat content, by weight, exceeding 11 % but not
                                exceeding 17 %                                         0720 20            53-56
                           (cc) Of a fat content, by weight, exceeding 17 % but not
                                exceeding 25 %                                         0720 30             58-99
                           (dd) Of a fat content, by weight, exceeding 25 %            0720 40             66-00
                      3. Exceeding 27 % but not exceeding 29 % :
                           (aa) Of a fat content, by weight, not exceeding 28 %        0820 20             66-95
                           (bb) Of a fat content, by weight, exceeding 28 %            0820 30             67-78
 ---pagebreak--- 12. 2. 82                    Official Journal of the European Communities                        No L 41 / 15
                                                                                             Refund
   CCT
  heading                            Description                             Code       (in ECU/ 100 kg
    No                                                                                     net weight
                                                                                   unless otherwise indicated)
04.02        4. Exceeding 29 % :
(cont'd)
                 (aa) Of a fat content, by weight, not exceeding 41 %      0920 10            69-20
                  (bb) Of a fat content, by weight, exceeding 41 % but not
                       exceeding 45 %                                      0920 30            79-49
                 (cc) Of a fat content, by weight, exceeding 45 % but  not
                       exceeding 59 %                                      0920 40            8112
                 (dd) Of a fat content, by weight, exceeding 59 % but  not
                       exceeding 69 %                                      0920 50            91-62
                 (ee) Of a fat content, by weight, exceeding 69 % but  not
                       exceeding 79 %                                      0920 60            99-18
                 (ff) Of a fat content, by weight, exceeding 79 %          0920 70           106-74
          b) Other, of a fat weight content :
             1 . Not exceeding 1-5 %                                       1020 00            37-00
             2. Exceeding 1-5 % but not exceeding 27 % :
                 (aa) Of a fat content, by weight, not exceeding 1 1 %     1120 10            37-00
                 (bb) Of a fat content, by weight, exceeding 11 % but  not
                       exceeding 17 %                                      1120 20            53-56
                 (cc) Of a fat content, by weight, exceeding 17 % but  not
                       exceeding 25 %                                      1120 30            58-99
                 (dd) Of a fat content, by weight, exceeding 25 %          1120 40            66-00
             3. Exceeding 27 % but not exceeding 29 % :
                 (aa) Of a fat content, by weight, not exceeding 28 %      1220 20            66-95
                 (bb) Of a fat content, by weight, exceeding 28 %          1220 30            67-78
             4. Exceeding 29 % :
                 (aa) Of a fat content, by weight, not exceeding 41 %      1320 10            69-20
                 (bb) Of a fat content, by weight, exceeding 41 % but  not
                       exceeding 45 %                                      1320 30            79-49
                 (cc) Of a fat content, by weight, exceeding 45 % but not
                       exceeding 59 %                                      1320 40            81-12
                 (dd) Of a fat content, by weight, exceeding 59 % but  not
                       exceeding 69 %                                      1320 50            91-62
                 (ee) Of a fat content, by weight, exceeding 69 % but  not
                       exceeding 79 %                                      1320 60            99-18
                 (ff) Of a fat content, by weight, exceeding 79 %          1320 70           106-74
 ---pagebreak--- No L 41 / 16                          Official Journal of the European Communities                               12. 2. 82
                                                                                                         Refund
   CCT
  heading                                     Description                               Code        (in ECU/ 1 00 kg
    No                                                                                                 net weight
                                                                                               unless otherwise indicated)
04.02        III. Milk and cream, other than in powder or granules :
(cont'd)
                  a) In immediate packings of a net content of 2-5 kg or less and of a
                     fat content by weight not exceeding 1 1 % :
                     1 . Of a fat content, by weight, not exceeding 8-9 % and of a
                         non-fat lactic dry matter content :
                         (aa) Of less than 1 5 % and of a fat content :
                              (1 1 ) Not exceeding 3 %, by weight                      1420 12             —
                              (22) Exceeding 3 %, by weight                            1420 22             7-81
                         (bb) Of 1 5 % or more and of a fat content :
                              (11 ) Not exceeding 3 % , by weight                      1420 50             —
                              (22) Exceeding 3 %, by weight, but not exceeding 7-4 %   1420 60            13-18
                              (33) Exceeding 7-4 %                                     1420 70            17-58
                     2. Other, of a non fat lactic dry matter content :
                         (aa) Of less than 15 %, by weight                             1520 10            14-18
                         (bb) Of 1 5 % or more, by weight                              1520 20            20-85
                  b) Other, of a fat content, by weight :
                     1 . Not exceeding 45 % and of a non fat lactic dry matter
                         content :
                         (aa) Of less than 1 5 % and of a fat content :
                              ( 11 ) Not exceeding 3 %, by weight                      1620 70             —
                              (22) Exceeding 3 % , by weight, but not exceeding 8-9 %  1630 00             7-81
                              (33) Exceeding 8-9 % , by weight, but not exceeding
                                     11 %                                              1630 10            14-18
                              (44) Exceeding 11 % , by weight, but not exceeding 21 %  1630 20            17-78
                              (55) Exceeding 21 % , by weight, but not exceeding 39 %  1630 30
                                     for exports to :
                                     — Zone C 2
                                     — Other destinations                                                 29-80
                              (66) Exceeding 39 %                                      1630 40
                                     for exports to :
                                     — Zone C 2
                                     — Other destinations                                                 51-43
                         (bb) Of 1 5 % or more and of a fat content :
                              (11 ) Not exceeding 3 % , by weight                      1630 50             —
                              (22) Exceeding 3 %, by weight, but not exceeding 7-4 %   1630 60            13-18
                              (33) Exceeding 7-4 %, by weight, but not exceeding
                                     8-9 %                                             1630 70            17-58
                              (44) Exceeding 8-9 %                                     1630 80            20-85
                     2. Exceeding 45 %                                                 1720 00
                         for exports to :
                         — Zone C 2
                         — Other destinations                                                             58-64
 ---pagebreak--- 12. 2. 82                          Official Journal of the European Communities                             No L 41 / 17
                                                                                                       Refund
   CCT
                                            Description                               Code        (in ECU/ 100 kg
  heading                                                                                            net weight
    No
                                                                                             unless otherwise indicated)
04.02     B. Containing added sugar :
(cont'd)
                 I. Milk and cream, in powder or granules :
                    ex b) Other, excluding whey :
                          1 . In immediate packings of a net capacity of 2-5 kilo­
                               grams or less and of a fat content, by weight :
                               aa) Not exceeding 1 -5 %                              2220 00          0-3700 (4)
                                                                                                        per kg
                               bb) Exceeding 1-5 % but not exceeding 27 % :
                                   (11 ) Of a fat content, by weight, not exceeding
                                         11%                                         2320 10         0-3700 (4)
                                                                                                        per kg
                                   (22) Of a fat content, by weight, exceeding 11 %
                                         but not exceeding 1 7 %                     2320 20          0-5356 (4)
                                                                                                        per kg
                                   (33) Of a fat content, by weight, exceeding 17 %
                                         but not exceeding 25 %                      2320 30          0-5899 (4)
                                                                                                        per kg
                                   (44) Of a fat content, by weight, exceeding 25 %  2320 40          0-6600 (4)
                                                                                                        per kg
                               cc) Exceeding 27 % :
                                   (11 ) Of a fat content, by weight, not exceeding
                                         41 %                                        2420 10          0-6600 Π
                                                                                                        per kg
                                   (22) Of a fat content, by weight, exceeding 41 %  2420 20          0-7949 (4)
                                                                                                        per kg
                          2. Other, of a fat content, by weight :
                               aa) Not exceeding 1-5 %                               2520 00          0-3700 (4)
                                                                                                        per kg
                               bb) Exceeding 1-5 % but not exceeding 27 % :
                                   (11 ) Of a fat content, by weight, not exceeding
                                         11 %                                        2620 10          0-3700 (4)
                                                                                                        per kg
                                   (22) Of a fat content, by weight, exceeding 11 %
                                         but not exceeding 17 %                      2620 20          0-5356 (4)
                                                                                                        per kg
                                   (33) Of a fat content, by weight, exceeding 1 7 %
                                         but not exceeding 25 %                      2620 30          0-5899 (4)
                                                                                                        per kg
                                   (44) Of a fat content, by weight, exceeding 25 %  2620 40          0-6600 (4)
                                                                                                        per kg
                               cc) Exceeding 27 % :
                                   (11 ) Of a fat content, by weight, not exceeding
                                         41 %                                        2720 10          0-6600 (4)
                                                                                                        per kg
                                   (22) Of a fat content, by weight, exceeding 41 %  2720 20          0-7949 (4)
                                                                                                        per kg
             ex II. Milk and cream, excluding whey other than in powder or
                    granules :
                    ex a) In immediate packings of a net capacity of 2-5 kg or less
                           and of a fat content by weight not exceeding 9-5 % :
 ---pagebreak--- No L 41 / 18                           Official Journal of the European Communities                                    12. 2. 82
                                                                                                              Refund
   CCT
                                                Description                                  Code       (in ECU/ 100 kg
  heading                                                                                                  net weight
    No
                                                                                                   unless otherwise indicated)
04.02                        (1 ) Of a fat content, by weight, not exceeding 6-9 % and
(cont'd)                          of a non fat lactic dry matter content :
                                  (aa) Of less than 1 5 % and of a fat content :
                                        (11 ) Not exceeding 3 % , by weight                2810 11             —o
                                                                                                              per kg
                                        (22) Exceeding 3 % by weight                       2810 12         0-0781 (4)
                                                                                                              per kg
                                  (bb) Of 1 5 % or more                                    2810 15           1 1 -06 0
                             (2) Of a fat content, by weight, exceeding 6-9 % and of a
                                  non fat lactic dry matter content, by weight, of 1 5 %
                                  or more                                                  2810 20          21-59(0
                          b) Other, of a fat content, by weight :
                             ex 1 . Not exceeding 45 % :
                                      (aa) Of a fat content, by weight, not exceeding
                                            6-9 % and of a non fat lactic dry matter
                                            content, by weight, of 15 % or more            2910 70           1 1-06 0
                                      (bb) Of a fat content, by weight, exceeding 6-9 %
                                            but not exceeding 21 % and of a non fat lactic
                                            dry matter content, by weight, of 15 % or
                                            more                                           2910 76           21-59(0
                                      (cc) Of a fat content by weight, exceeding 9-5 %
                                            but not exceeding 21 % and of a non fat lactic
                                            dry matter content, by weight, less than 1 5 % 2910 80         0-1538 (4)
                                                                                                              per kg
                                      (dd) Of a fat content, by weight, exceeding 21 %
                                            but not exceeding 39 %                         2910 85
                                            for exports to :
                                            — Zone C 2                                                            —
                                            — Other destinations                                            0-2980 (4)
                                                                                                               per kg
                                      (ee) Of a fat content, by weight, exceeding 39 %     2910 90
                                            for exports to :
                                            — Zone C 2                                                            —
                                            — Other destinations                                            0-5143 (4)
                                                                                                               per kg
                                  2. Exceeding 45 %                                        3010 00
                                      for exports to :
                                      — Zone C 2                                                                  —
                                      — Other destinations                                                  0-5864 {*)
                                                                                                               per kg
04.03      Butter :
           ex A. Of a fat content, by weight, not exceeding 85 % :
                    (I) Of a fat content, by weight, of 62 % or more, but less than
                        78 %                                                                311003
                        For exports to :
                        — Zone C 1                                                                               79-39
                        — Zone C 2                                                                                —
                        — Other destinations                                                                     79-39
 ---pagebreak--- 12. 2. 82                            Official Journal of the European Communities                           No L 41 / 19
                                                                                                        Refund
   CCT
                                             Description                               Code        (in ECU/ 1 00 kg
  heading                                                                                             net weight
    No
                                                                                              unless otherwise indicated)
04.03            (II) Of a fat content, by weight, of 78 % or more but less than
(cont'd)               80 %                                                           3110 16
                       For exports to :
                      — Zone C 1                                                                         99-88
                      — Zone C 2                                                                          —
                      — Other destinations                                                               99-88
                (III) Of a fat content, by weight, of 80 % or more, but less than
                       82%                                                            3110 22
                       For exports to :
                      — Zone C 1                                                                        102-44
                      — Zone C 2                                                                          —
                       — Other destinations                                                             102-44
                (IV) Of a fat content, by weight, of 82 % or more                     3110 32
                       For exports to :
                      — Zone C 1                                                                        105-00
                      — Zone C 2                                                                          —
                      — Other destinations                                                              105-00
             B. Other, of a fat content, by weight :
                 (I) Not exceeding 99-5 %                                             3210 10
                      For exports to :
                      — Zone C 1                                                                        105-00
                      — Zone C 2                                                                          —
                      — Other destinations                                                              105-00
                (II) Exceeding 99-5 %                                                 3210 20
                      For exports to :
                      — Zone C 1                                                                        159-00
                      — Zone C 2                                                                          —
                      — Other destinations                                                              159-00
04.04     Cheese and curd (*) :
          ex A. Emmentaler and Gruyère, not grated or powdered :
                II . Other :
                     (1 ) Pieces packed in vacuum or in inert gas, of a net weight of
                          less than 7-5 kg                                            3800 40
                          For exports to :
                          — Zone D, Ceuta, Melilla and Andorra                                           34-87
                          — Zone E                                                                       39-25
                          —   Canada                                                                     15-50
                          —   Liechtenstein and Switzerland                                                —
                          —   Austria                                                                      —
                          —   Other destinations                                                        100-73
                     (2) Other                                                        3800 60
                          For exports to :
                          — Zone D, Ceuta, Melilla and Andorra                                           34-87
                          —   Zone E                                                                       —
                          —   Canada                                                                      15-50
                          —   Liechtenstein and Switzerland                                                —
                          —   Austria                                                                      —
                          —   Other destinations                                                        100-73
 ---pagebreak--- No L 41 /20                        Official Journal of the European Communities                              12. 2. 82
                                                                                                     Refund
   CCT
  heading                                    Description                             Code       (in ECU/100 kg
    No                                                                                             net weight
                                                                                           unless otherwise indicated)
04.04     ex C. Blue-veined cheese, not grated or powdered, other than Roquefort   4000 00
(cont'd)
                for exports to :
                — Austria                                                                              —
                — Zone D, Ceuta, Melilla and Andorra                                                  70-45
                — Zone E                                                                              18-40
                — Canada                                                                              12-76
                — Other destinations                                                                  82-79
             D. Processed cheese, not grated or powdered :
                II. Other, of a fat content, by weight :
                    a) Not exceeding 36 % and of a fat content, by weight, in the
                       dry matter :
                       ex 1 . Not exceeding 48 % and of a dry matter content, by
                               weight :
                              (aa) Of 27 % or more but less than 33 %              4410 05
                                   for exports to :
                                   — Austria
                                   — Zone D, Ceuta, Melilla and Andorra                                4-73
                                   —     Zone E                                                        4-07
                                   —     Canada                                                        1-92
                                   —     Switzerland                                                   0-34
                                   —     Other destinations                         -
                                                                                                      12-46
                              (bb) Of 33 % or more but less than 38 %              4410 10
                                   for exports to :
                                   — Austria
                                   — Zone D, Ceuta, Melilla and Andorra                               11-71
                                   —     Zone E                                                       10-14
                                   —     Canada                                                        4-78
                                   —     Switzerland                                                   1-30
                                   —     Other destinations                                           31-02
                              (cc) Of 38 % or more but less than 43 % and of a fat
                                   content, by weight, in the dry matter :
                                   (1 1 ) Less than 20 %                           4410 20
                                          for exports to :
                                          — Austria
                                          — Zone D, Ceuta, Melilla and Andorra                        11-71
                                          —   Zone E                                                  10-14
                                          —   Canada                                                   4-78
                                          —   Switzerland                                               1-30
                                          —   Other destinations                                      31-02
                                   (22) Of 20 % or more                            4410 30
                                          for exports to :
                                          — Austria                                                    —
                                          — Zone D, Ceuta, Melilla and Andorra                        17-43
                                          — Zone E                                                    15-00
                                          — Canada                                                     7-05
                                          — Switzerland                                                 1-94
                                          — Other destinations                                        45-89
 ---pagebreak--- 12. 2. 82             Official Journal of the European Communities                          No L 41 /21
                                                                                        Refund
   CCT
  heading                       Description                            Code        (in ECU/100 kg
    No                                                                                net weight
                                                                              unless otherwise indicated)
04.04           (dd) Of 43 % or more and of a fat content, by weight,
(cont'd)              in the dry matter :
                      (11 ) Less than 20 %                            4410 40
                             for exports to :
                            — Austria
                            — Zone D, Ceuta, Melilla and Andorra                         11-71
                            —    Zone E                                                  1014
                            —    Canada                                                    4-78
                            —    Switzerland                                               1-30
                            —    Other destinations                                      31-02
                      (22) Of 20 % or more but less than 40 %         4410 50
                             for exports to :
                             — Austria                                                    —
                             — Zone D, Ceuta, Melilla and Andorra                        17-43
                             —   Zone E                                                  15-00
                             —   Canada                                                    7-05
                             —   Switzerland                                               1-94
                             —   Other destinations                                      45-89
                      (33) Of 40 % or more                            4410 60
                             for exports to :
                             — Austria
                             — Zone D, Ceuta, Melilla and Andorra                        25-46
                             —   Zone E                                                  21-91
                             —   Canada                                                  10-30
                             —   Switzerland                                               2-87
                             —   Other destinations                                      66-96
          ex 2. Exceeding 48 % and of a dry matter content, by
                  weight :
                (aa) Of 33 % or more but less than 38 %               4510 10
                      for exports to :
                      — Austria                                                            —
                      — Zone D, Ceuta, Melilla and Andorra                               11-71
                      — Zone E                                                           10-14
                      — Canada                                                             4-78
                      — Switzerland                                                        1-30
                      — Other destinations                                               31-02
                 (bb) Of 38 % or more but less than 43 %              4510 20
                       for exports to :
                      — Austria                                                            —
                      — Zone D, Ceuta, Melilla and Andorra                                17-43
                      — Zone E                                                            15-00
                      — Canada                                                             7-05
                       — Switzerland                                                        1-94
                       — Other destinations                                               45-89
                 (cc) Of 43 % or more but less than 46 %              4510 30
                       for exports to :                   s
                       — Austria                                                           —
                       — Zone D, Ceuta, Melilla and Andorra                               25-46
                       —   Zone E                                                         21-91
                       —    Canada                                                        10-30
                       —    Switzerland                                                     2-87
                       —    Other destinations                                            66-96
 ---pagebreak--- No L 41 /22                         Official Journal of the European Communities                                12. 2. 82
                                                                                                        Refund
   CCT
                                             Description                                Code       (in ECU/ 1 00 kg
  heading                                                                                             net weight
    No
                                                                                              unless otherwise indicated)
04.04                          (dd) Of 46 % or more and of a fat content, by weight,
(cont'd)                            in the dry matter :
                                    (11 ) Less than 55 %                              4510 40
                                          for exports to :
                                          — Austria                                                       —
                                          — Zone D, Ceuta, Melilla and Andorra                           25-46
                                          —   Zone E                                                     21-91
                                          —   Canada                                                     10-30
                                          —   Switzerland                                                 2-87
                                          —   Other destinations                                         66-96
                                    (22) Of 55 % or more                              4510 50
                                          for exports to :
                                          — Austria                                                       —
                                          — Zone D, Ceuta, Melilla and Andorra                           30-20
                                          —   Zone E                                                     25-98
                                          —   Canada                                                     12-22
                                          —   Switzerland                                                 3-40
                                          —   Other destinations                                         79-44
                   b) Exceeding 36 %                                                  4610 00
                       for exports to :
                       — Austria                                                                          —
                       — Zone D, Ceuta, Melilla and Andorra                                              30-20
                       — Zone E                                                                          25-98
                       — Canada                                                                          12-22
                       — Switzerland                                                                      3-40
                       — Other destinations                                                              79-44
            E. Other :
                I. Not grated or powdered, of a fat content, by weight, not exceed­
                   ing 40 % and a water content, calculated by weight, of the non­
                   fatty matter :
                   ex a) Not exceeding 47 % :
                           (1 ) Grana Padano, Parmigiano Reggiano                     4710 11
                                for exports to :
                                — Zone D, Ceuta, Melilla and Andorra                                    124-00
                                — Zone E                                                                124-00
                                — Canada                                                                106-52
                                — Switzerland                                                           110-79
                                — Other destinations                                                    124-00
                           (2) Fiore Sardo and Pecorino manufactured exclusively
                                from sheep milk                                       4710 17
                                for exports to :
                                — Zone D, Ceuta, Melilla and Andorra                                    105-03
                                —   Zone E                                                              126-00
                                —   Canada                                                              102-52
                                —   Switzerland                                                         105-03
                                —   Other destinations                                                  150-32
                           (3) Other (excluding cheeses produced from whey), of a fat
                                content, by weight, in the dry matter of 30 % or more 4710 22
                                for exports to :
                                — Zone D, Ceuta, Melilla and Andorra                                     90-00
                                —   Zone E                                                               74-00
                                —   Canada                                                               76-23
                                —   Switzerland                                                          80-00
                                —   Other destinations                                                   90-00
 ---pagebreak--- 12. 2. 82            Official Journal of the European Communities                                No L 41 /23
                                                                                             Refund
   CCT
                              Description                                    Code       (in ECU/ 1 00 kg
  heading                                                                                  net weight
    No
                                                                                   unless otherwise indicated)
04.04     b) Exceeding 47 % but not exceeding 72 % :
(cont'd)
             ex 1 . Cheddar of a fat content, by weight, in the dry
                    matter of 48 % or more                                 4850 00
                    for exports to :
                    — Austria
                    — Zone D, Ceuta, Melilla and Andorra                                      35-60
                    —   Zone E                                                                36-62
                    —   Canada                                                                14-40
                    —   Switzerland                                                           19-34
                    —   Other destinations                                                    93-63
             ex 5. Other, of a fat content, by weight, in the dry matter :
                    (aa) Less than 5 % and of a content, by weight, in
                         the dry matter of 32 % or more (excluding
                         cheeses produced from whey)                       5120 12
                         for exports to :
                         — Austria                                                             —
                         — Zone D, Ceuta, Melilla and Andorra                                 20-61
                         —    Zone E                                                          17-73
                         —    Canada                                                           8-70
                         —    Switzerland                                                      1-47
                         —    Other destinations                                              39-71
                    (bb) Of 5 % or more but less than 19 % and of a
                         content, by weight, in the dry matter of 32 %
                         or more (excluding cheeses produced from
                         whey)                                             5120 16
                         for exports to :
                         — Austria                                                             —
                         — Zone D, Ceuta, Melilla and Andorra                                 23-72
                         —    Zone E                                                          20-90
                         —    Canada                                                          10-85
                         —    Switzerland                                                      1-98
                         —    Other destinations                                              62-42
                    (cc) Of 19 % or more but less than 39 % and of a
                         water content, calculated by weight, of the
                         non-fatty matter not exceeding 62 % (exclu­
                         ding cheeses produced from whey)                  5120 22
                         for exports to :
                         — Austria                                                             —
                         — Zone D, Ceuta, Melilla and Andorra                                 28-60
                         — Zone E                                                             24-36
                         — Canada                                                             13-31
                         — Switzerland                                                         2-76
                         — Other destinations                                                 74-40
                    (dd) Of 39 % or more :
                         (11 ) Asiago, Caciocavallo, Montasio, Provolone,
                               Ragusano                                    5120 31
                               for exports to :
                               — Zone D, Ceuta, Melilla and Andorra                           42-83
                               —   Zone E                                                    124-00
                               —   Canada                                                    106-52
                               —   Switzerland                                                42-66
                               —   Other destinations                                        124-00
 ---pagebreak--- No L 41 /24 Official Journal of the European Communities                                    12. 2. 82
                                                                                    Refund
   CCT
                    Description                                    Code        (in ECU/ 1 00 kg
  heading                                                                         net weight
    No
                                                                          unless otherwise indicated)
04.04          (22) Danbo, Edam, Fontal, Fontina, Fynbo,
(cont'd)             Gouda, Havarti, Maribo, Samsø, Tilsit        5120 44
                     for exports to :
                     — Austria
                     — Zone D, Ceuta, Melilla and Andorra                            42-83
                     —   Zone E                                                        —
                     —   Canada                                                      13-20
                     —   Switzerland                                                   9-65
                     —   Other destinations                                          85-81
               (33) Butterkäse, Esrom, Italico, Kernhem,
                     Saint-Nectaire, Saint-Paulin, Taleggio       5120 54
                     for exports to :
                     — Austria                                                         —
                     — Zone D, Ceuta, Melilla and Andorra                            42-83
                     —   Zone E                                                        —
                     —   Canada                                                       11-41
                     —   Switzerland                                                   9-65
                     —   Other destinations                                          74-17
                (44) Cantal, Cheshire, Wensleydale, Lanca­
                     shire, Double Gloucester, Blarney            5120 58
                     for exports to :
                     — Austria
                     — Zone D, Ceuta, Melilla and Andorra                            35-60
                     —    Zone E                                                     40-04
                     —    Canada                                                      18-47
                     —    Switzerland                                                 19-34
                     —    Other destinations                                         87-56
                (55) Salted ricotta, of a fat content, by weight,
                     of 30 % or more                              5120 59
                     for exports to :
                     — Zone E                                                         16-16
                     — Canada                                                          6-21
                     — Other destinations                                            40-37
                (66) Feta                                         5120 82
                     for exports to :
                     — Zone D, Ceuta, Melilla and Andorra                          26-57 Q
                     — Zone E                                                       19-32 0
                     — Canada                                                       10-72 0
                     — Switzerland                                                   2-99 0
                     — Jordan, Iraq, Iran, the Arabian Penin­
                          sula  and    Mediterranean    countries
                          except Zone D                                            76-25 0
                     — Other destinations                                          70-00 0
                (77) Colby, Monterey                              5120 83
                      for exports to :
                     — Austria                                                         —
                     — Zone D, Ceuta, Melilla and Andorra                             35-60
                     —    Zone E                                                      35-04
                     —    Canada                                                      13-47
                     —    Switzerland                                                 19-34
                     —    Other destinations                                          87-56
 ---pagebreak--- 12. 2. 82                Official Journal of the European Communities                              No L 41 /25
                                                                                               Refund
   CCT
                                  Description                                 Code        (in ECU/ 100 kg
  heading                                                                                    net weight
    No
                                                                                     unless otherwise indicated)
04.04                         (88) Kefalotyri, Kefalograviera and Kasseri
(cont'd)                           manufactured exclusively from sheep's
                                   and/or goats' milk                        5120 84
                                   for exports to :
                                   — Zone D, Ceuta, Melilla and Andorra                         42-83
                                   —   Zone E                                                  124-00
                                   —   Canada                                                  106-52
                                   —   Switzerland                                              42-66
                                   —   Other destinations                                      124-00
                              (99) Other (excluding cheeses produced from
                                   whey), of a water content, calculated by
                                   weight, of the non-fatty matter :
                                   (aaa) Exceeding 47 % but not exceeding
                                         52 %                                5120 87
                                         for exports to :
                                         — Austria
                                         — Zone       D,  Ceuta, Melilla and
                                             Andorra                                            35-60
                                         —    Switzerland                                       19-34
                                         —    Zone E                                            35-04
                                         —    Canada                                            13-47
                                         —    Other destinations                                87-56
                                   (bbb) Exceeding 52 % but not exceeding
                                         62 %                                5120 92
                                         for exports to :
                                         — Austria
                                         — Zone       D,  Ceuta, Melilla and
                                              Andorra                                           42-83
                                         —    Zone E                                            34-33
                                         —    Canada                                             13-20
                                         —    Switzerland                                         9-65
                                         —    Other destinations                                85-81
          ex c) Exceeding 72 % (excluding cheeses produced from whey) :
                1 . In immediate packings of a net capacity not exceeding
                    500 grams :
                    (aa) Cottage cheese of a fat content, by weight in the
                         dry matter, not exceeding 25 %                      5121 11
                         For exports to :
                         — Austria
                         — Zone D, Ceuta, Melilla and Andorra
                         — Zone E
                         — Canada
                         — Switzerland and Liechtenstein
                         — Other destinations                                                    13-04
                    (bb) Cream cheese of a water content, calculated by
                         weight, of the non-fatty matter, exceeding 77 %
                         but not exceeding 81 % and of a fat content, by
                         weight in the dry matter :
                         ( 11 ) Of 60 % or more but less than 70 %           5121 20
                                For exports to :
                                — Austria
                                — Zone D, Ceuta, Melilla and Andorra
                                — Zone E
                                — Canada
                                — Switzerland and Liechtenstein
                                — Other destinations                                             23-56
 ---pagebreak--- No L 41 /26                       Official Journal of the European Communities                                   12. 2. 82
                                                                                                         Refund
   CCT
  heading                                  Description                                  Code        (in ECU/ 100 kg
    No                                                                                                 net weight
                                                                                               unless otherwise indicated)
04.04                             (22) Of 70 % or more                                5121 30
(cont'd)                                 For exports to :
                                         — Austria
                                         — Zone D, Ceuta, Melilla and Andorra
                                         — Zone E
                                         — Canada
                                         — Switzerland and Liechtenstein
                                         — Other destinations                                             29-64
                             (cc) Other                                               5121 40              —
                         2. Other :
                             (aa) Cottage cheese                                      5121 50              —
                             (bb) Cream cheese of a water content, calculated by
                                  weight of the non-fatty matter, exceeding 77 %
                                  but not exceeding 81 % and of a fat content, by
                                  weight in the dry matter :
                                  ( 11 ) Of 60 % or more but less than 70 %           5121 60
                                         For exports to :
                                         — Austria
                                         — Zone D, Ceuta, Melilla and Andorra
                                         —  Zone E
                                         —  Canada
                                         —  Switzerland and Liechtenstein
                                         —  Other destinations                                            23-56
                                  (22) Of 70 % or more                                5121 70
                                         For exports to :
                                         — Austria
                                         — Zone D, Ceuta, Melilla and Andorra
                                         —  Zone E
                                         —  Canada
                                         —  Switzerland and Liechtenstein
                                         —  Other destinations                                            29-64
                             (cc) Other                                               5121 80               —
            ex II. Other (excluding cheeses produced from whey) :
                   ex a) Grated or powdered of a fat content, by weight, exceeding
                         20 % , of a lactose content, by weight, less than 5 % and of
                         a dry matter content, by weight :
                         (1 ) Of 60 % or more but less than 80 %                      5310 05
                              For exports to :
                              — Zone E                                                                     11-52
                              — Canada                                                                     11-82
                              — Other destinations                                                        48-31
                         (2) Of 80 % or more but less than 85 %                       5310 11
                               For exports to :
                              — Zone E                                                                     14-97
                              — Canada                                                                     15-77
                              — Other destinations                                                         64-41
                         (3) Of 85 % or more but less than 95 %                       5310 22
                               For exports to :
                              — Zone E                                                                     15-90
                              — Canada                                                                     16-24
                              — Other destinations                                                         68-44
                         (4) Of 95 % or more                                           5310 31
                               For exports to :
                              — Zone E                                                                     17-77
                               — Canada                                                                    18-72
                               — Other destinations                                                        76-49
 ---pagebreak--- 12. 2. 82                            Official Journal of the European Communities                           No L 41 /27
                                                                                                        Refund
   CCT
  heading                                    Description                                Code       (in ECU/ 100 kg
    No                                                                                                net weight
                                                                                              unless otherwise indicated)
23.07     Sweetened forage ; other preparations of a kind used in animal feeding :
          ex B. Other, containing starch, glucose or glucose syrup falling within
                subheadings 17.02 B and 21.07 F II, or milk products :
                 I. Containing starch, or glucose or glucose syrup :
                    a) Containing no starch or containing 10 % or less, by weight, of
                        starch :
                        (3) Containing 50 % or more but less than 75 %, by weight,
                            of milk products of which content of milk in powder or
                            granules (excluding whey), by weight, is (8) :
                            (aa) Less than 30 %                                       5700 13             —
                            (bb) 30 % or more but less than 40 %                      5700 23            1 1-84
                            (cc) 40 % or more but less than 50 %                      5700 33            15-54
                            (dd) 50 % or more but less than 60 %                      5700 42            19-24
                            (ee) 60 % or more but less than 70 %                      5700 52            22-94
                            (ff) 70 % or more                                         5700 62            26-64
                        (4) Containing 75 % or more, by weight, of milk products, of
                            which content of milk in powder or granules (excluding
                            whey), by weight, is (') :
                            (aa) Less than 30 %                                       5800 13             —
                            (bb) 30 % or more but less than 40 %                      5800 23            11-84
                            (cc) 40 % or more but less than 50 %                      5800 32            15-54
                            (dd) 50 % or more but less than 60 %                      5800 42            19-24
                            (ee) 60 % or more but less than 70 %                      5800 52            22-94
                            (ff) 70 % or more but less than 75 %                      5800 62            26-64
                            (gg) 75 % or more but less than 80 %                      5800 72            28-49
                            (hh) 80 % or more                                         5800 82            30-34
                II. Containing no starch, glucose or glucose syrup, but containing
                    milk products of which content of milk in powder or granules
                    (excluding whey), by weight, is (*) :
                    (a) 50 % or more but less than 60 %                               5900 12            19-24
                    (b) 60 % or more but less than 70 %                               5900 22            22-94
                    (c) 70 % or more but less than 80 %                               5900 32            26-64
                    (d) 80 % or more                                                  5900 42            30-34
 ---pagebreak---  No L 41 /28                           Official Journal of the European Communities                                     12. 2. 82
(') When the product falling within this subheading is a mixture containing added whey and/or added lactose, no export refund
    shall be granted.
    When completing customs formalities, the applicant shall state on the declaration provided for this purpose, whether or not
    whey and/or lactose have been added to the product.
(2) The weight of the added non-lactic matter and/or added whey and/or added lactose shall not be taken into account for the
    purpose of calculation of the fat content by weight. When the product falling within this subheading is a mixture containing
    added whey and/or added lactose, the added whey and/or added lactose shall not be taken into account in the calculation of the
    amount of refund .
    When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
    — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
        and, in particular,
    — the lactose content of the added whey.
(4) The weight of added non-lactic matter and/or added whey and/or added lactose shall not be taken into account for the purpose
    of calculating the fat content, by weight.
    The refund per 100 kg of product falling within this subheading shall be equal to the sum of the following components :
    (a) the amount per kilogram shown, multiplied by the weight of the lactic part contained in 100 kg of product ; however, where
        whey and/or lactose have been added to the product, the amount per kilogram shown shall be multiplied by the weight of
        lactic part excluding the weight of added whey and/or added lactose, contained in 100 kg of product ;
    (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68.
    When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
    — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
        and, in particular,
    — the lactose content of the added whey.
    The refund on 100 kg of product falling within this subheading is equal to the sum of the following elements :
    (a) the amount per 100 kg shown ; however, where whey and/or lactose have been added to the product, the amount per 100 kg
        shown shall be :
        — multiplied by the weight of the lactic part other than the added whey and/or added lactose contained in 100 kg of
            product, and then
        — divided by the weight of the lactic part contained in 100 kg of product ;
    (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68.
    When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
    — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
        and, in particular,
    — the lactose content of the added whey.
(*) No refund shall be applicable to cheese rinds and cheese wastes falling within heading No 04.04 of the Common Customs
    Tariff. Products unfit as such for human consumption shall be regarded as cheese wastes.
(*) This amount applies to the net weight, minus the weight of the brine.
(*) When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
    — the skimmed-milk powder content, by weight,
    — the content by weight of the added whey and/or lactose, and
    — the lactose content of the added whey
    per 100 kg of finished product.
 N.B. : — Zones A, B, C, D and E are those defined in Regulation (EEC) No 1098/68, as last amended by Regulation (EEC) No
            242/80.
        — 'Countries of the Arabian Peninsula' are to be understood in the sense of this Regulation as the following countries situ­
            ated in the Arabian Peninsula and the territories there connected : Saudi Arabia, Bahrain, Qatar, Kuwait, Sultanate of
            Oman, Union of Arab Emirates (Abu Dhabi, Dubai, Sharjah, Ajman, Umm al Qawain, Fujairah, Ras al Khaimah),
            Yemen Arab Republic (Yemen North) and People's Democratic Republic of Yemen (Yemen South).
The weight of non-milk fat should be disregarded for the purposes of calculating fat content, by weight.