CELEX: 31984R0503
Language: en
Date: 1984-02-28 00:00:00
Title: Commission Regulation (EEC) No 503/84 of 27 February 1984 fixing for Great Britain the level of the variable slaughter premium for sheep and the amounts to be charged on products leaving that region

28 . 2. 84                         Official Journal of the European Communities                          No L 57/ 13
                                 COMMISSION REGULATION (EEC) No 503/84
                                                  of 27 February 1984
               fixing for Great Britain the level of the variable slaughter premium for sheep
                      and the amounts to be charged on products leaving that region
THE COMMISSION OF THE EUROPEAN                                Whereas it follows from the application of the rules
 COMMUNITIES,                                                  laid down in Article 9 ( 1 ) of Regulation (EEC) No
                                                               1837/80 and in Article 4 ( 1 ) and (3) of Regulation
                                                              (EEC) No 2661 /80 that the variable slaughter premium
 Having regard to the Treaty , establishing the European      for sheep certified as eligible in the United Kingdom,
 Economic Community,                                          and the amounts to be charged on products leaving
                                                              Great Britain during the period 6 to 12 February 1984,
                                                              shall be as set out in the Annexes hereto ;
 Having regard to Council Regulation (EEC) No                 Whereas it should be recalled that Commission Regu­
 1837/80 of 27 June 1980 on the common organization           lation (EEC) No 3191 /80 of 9 December 1980 (^ as
of the market in sheepmeat and goatmeat ('), as last          last amended by Regulation (EEC) No 1267/83 (6),
amended by Regulation (EEC) No 1 195/82 (2),                  fixed transitional measures concerning non-recovery of
                                                              the variable slaughter premium for sheepmeat and
                                                              goatmeat products exported from the Community,
Having regard to Commission Regulation (EEC) No
2661 /80 of 17 October 1980 laying down detailed
rules for applying the variable slaughter premium for
sheep (3), as last amended by Regulation (EEC) No
                                                              HAS ADOPTED THIS REGULATION :
3531 /83 (4), and in particular Articles 3 ( 1 ) and 4 ( 1 )
thereof,
                                                                                      Article 1
Whereas the United Kingdom is the only country
paying the variable slaughter premium ; whereas the           For sheep or sheepmeat certified in Great Britain as
United Kingdom has decided to pay it only in Region           eligible for the variable slaughter premium during the
5 (Great Britain), within the meaning of Article 3 ( 1 ) of   period 6 to 12 February 1984 the level of the premium
Regulation (EEC) No 1837/80 ; whereas it is necessary         shall be as set out in Annex I hereto .
therefore for the Commission to fix, for the period 6
to 12 February 1984, the level of the premium and the
amount to be charged on products leaving that region ;
                                                                                      Article 2
Whereas Article 3 (1 ) of Regulation (EEC) No 2661 /80        Without prejudice to the provisions of Regulation
stipulates that the level of the variable slaughter           (EEC) No 3191 /80, for products referred to in Article 1
premium is to be fixed each week by the Commission            (a) of Regulation (EEC) No 1837/80 which left Great
for each Member State concerned or, in the case of the        Britain during the period 6 to 12 February 1984, the
United Kingdom, for Great Britain ;                           amounts to be charged shall be as set out in Annex II
                                                              hereto .
Whereas Article 4 ( 1 ) of Regulation (EEC) No 2661 /80
                                                                                      Article J
lays down that the amount to be charged on products
leaving the Member States concerned or, in the case of
the United Kingdom, Great Britain shall be fixed              This Regulation shall enter into force on the day of its
weekly by the Commission for each Member State                publication in the Official Journal of the European
concerned and in the case of the United Kingdom for           Communities.
Great Britain :
                                                              It shall apply with effect from 6 February 1984.
0 OJ No L 183, 16. 7. 1980, p. 1 .
(2) OJ No L 140, 20 . 5 . 1982, p. 22.
(3) OJ No L 276, 20 . 10 . 1980, p. 19.                       0 OJ No L 332, 10 . 12. 1980, p. 14.
H OJ No L 352, 15. 12. 1983, p. 37.                           (6) OJ No L 133, 21 . 5. 1983 , p. 59 .
 ---pagebreak--- No L 57/ 14                    Official Journal of the European Communities                        28 . 2 . 84
            This Regulation shall be binding in its entirety and directly applicable in all Member
            States .
            Done at Brussels, 27 February 1984.
                                                                   For the Commission
                                                                     Poul DALSAGER
                                                               Member of the Commission
 ---pagebreak--- 28 . 2. 84                         Official Journal of the European Communities                                    No L 57/ 15
                                                        ANNEX I
           Level of variable slaughter premium for certified sheep in Great Britain for the week
                                             commencing 6 February 1984
                               Description                                          Premium
           Certified sheep or sheepmeat                            73,301 ECU per 100 kilograms of estimated or
                                                                   actual dressed carcase weight (')
           (') Within the weight limits laid down by Great Britain.
                                                       ANNEX II
           Amount to be charged for products leaving Great Britain during the week commencing
                                                    6 February 1984
                                                                                                      (ECU/100 kg)
                    CCT
                 heading                                 Description                                   Charge
                     No
                           l                                                                         Live weight
           01.04 B            Live sheep and goats other than pure-bred breeding animals                34,451
                                                                                                     Net weight
           02.01 A IV a)      Meat of sheep or goats, fresh or chilled :                          I
           \                  1 . Carcases or half-carcases                                             73,301
                              2. Short forequarters                                                     51,311
                              3 . Chines and/or best ends                                               80,631
                              4. Legs                                                                   95,291
                              5 . Other :                                                         \
                                   aa) Unboned (bone-in)                                                95,291
                                   bb) Boned or boneless                                               133,408
            02.01 A IV b)     Meat of sheep or goats, frozen :                                    I
                              1 . Carcases or half-carcases                                             54,976
                              2. Short forequarters                                                     38,483
                              3 . Chines and/or best ends                                               60,474
                  ■
                              4. Legs                                                                   71,469
                              5 . Other :                                                         \
                                   aa) Unboned (bone-in)                                                71,469
                                   bb) Boned or boneless                                               100,056
            02.06 C II a)     Meat of sheep or goats, salted in brine, dried or smoked :          II
                               1 . Unboned (bone-in)                                                    95,291
           |                  2. Boned or boneless                                                     133,408