CELEX: 31974R0006
Language: en
Date: 1974-01-03 00:00:00
Title: Regulation (EEC) No 6/74 of the Commission of 2 January 1974 fixing the import levies on white sugar and raw sugar

3 . 1 . 74                           Official Journal of the European Communities                                    No L 2/ 11
                            REGULATION (EEC) No 6/74 OF THE COMMISSION
                                                     of 2 January 1974
                             fixing the import levies on white sugar and raw sugar
THE COMMISSION OF THE EUROPEAN                                           of these currencies recorded for a given period, in
COMMUNITIES,                                                             relation to the Community currencies referred to
Having regard to the Treaty establishing the European                    in the previous subparagraph ;
Economic Community ;                                                 Whereas it follows from applying the rules and other
Having regard to Council Regulation No 1009/                         provisions contained in Regulation (EEC) No 1738/73
67/EEC ( !) of 18 December 1967 on the common                        to the information at present available to the Commis­
organization of the market in sugar, as last amended                 sion that the levies at present in force should be
by Regulation (EEC) No 1928/73 (2), and in particular                altered as shown in the Annex to this Regulation,
Article 1 4 (7) thereof ;
Having regard to the Opinion of the Monetary
Committee ;                                                          HAS ADOPTED THIS REGULATION :
Whereas the import levies on white sugar and raw
sugar were fixed by Regulation (EEC) No 1738/73 (3)                                         Article 1
and subsequent amending Regulations ;
                                                                     The levies referred to in Article 14(1 ) of Regulation
Whereas, if the levy system is to operate normally,                  No 1009/67/EEC are, in respect of white sugar $nd
levies should be calculated on the following basis :                 standard quality raw sugar, hereby fixed as shown in
— in the case of currencies which are maintained in                  the Annex to this Regulation.
     relation to each other, at any given moment,
     within a band of 2-25 % , a rate of exchange based                                     Article 2
     on their effective parity ;
— for other currencies an exchange rate based on the                 This Regulation shall enter into force on 3 January
     arithmetic mean of the spot market rates of each                 1974 .
               This Regulation shall be binding in its entirety and directly applicable in all Member
               States .
               Done at Brussels, 2 January 1974.
                                                                               For the Commission
                                                                                 P.J. LARDINOIS
                                                                            Member of the Commission
(») OJ No 308, 18 . 12. 1967, p. 1 .
(2) OJ No L 199, 19. 7. 1973, p. 7.
(3 OJ No L 176, 30 . 6. 1973, p . 30 .
                                                            ANNEX
                                                                                                       (u.a.1100 kg)
                     CCT
                   heading                             Description of goods                              Levy
                     No
               17.01             Beet sugar and cane sugar, solid :
                                 A. Denatured :
                                       I. White sugar                                                      0
                                      II. Raw sugar                                                        0
                                 B. Undenatured :
                                       I. White sugar                                                      0
                                      II. Raw sugar                                                        0