CELEX: 31983R3298
Language: en
Date: 1983-11-23 00:00:00
Title: Commission Regulation (EEC) No 3298/83 of 22 November 1983 fixing for Great Britain the level of the variable slaughter premium for sheep and the amounts to be charged on products leaving that region

23 . 11 . 83                         Official Journal of the European Communities                        No L 326/ 17
                                 COMMISSION REGULATION (EEC) No 3298/83
                                                 of 22 November 1983
               fixing for Great Britain the level of the variable slaughter premium for sheep
                      and the amounts to be charged on products leaving that region
THE COMMISSION OF THE EUROPEAN
                                                                1837/80 and in Article 4 (1 ) and (3) of Regulation
 COMMUNITIES,                                                  (EEC) No 2661 /80 that the variable slaughter premium
                                                               for sheep certified as eligible in the United Kingdom,
                                                               and the amounts to be charged on products leaving
 Having regard to the Treaty establishing the European         Great Britain during the period 31 October to 6
 Economic Community,                                           November 1983, shall be as set out in the Annexes
                                                               hereto ;
Having regard to Council Regulation (EEC) No
 1837/80 of 27 June 1980 on the common organization            Whereas it should be recalled that Commission Regu­
of the market in sheepmeat and goatmeat ('), as last           lation (EEC) No 3191 /80 of 9 December 1980 (^ as
amended by Regulation (EEC) No 1195/82 (2),                    last amended by Regulation (EEC) No 1267/83 (6),
                                                               fixed transitional measures concerning non-recovery of
                                                               the variable slaughter premium for sheepmeat and
Having regard to Commission Regulation (EEC) No                goatmeat products exported from the Community,
2661 /80 of 17 October 1980 laying down detailed
rules for applying the variable slaughter premium for
sheep (3), as last amended by Regulation (EEC) No
 1689/83 (4), and in particular Articles 3 ( 1 ) and 4 ( 1 )
thereof,                                                       HAS ADOPTED THIS REGULATION :
Whereas the United Kingdom is the only country
paying the variable slaughter premium ; whereas the                                    Article 1
United Kingdom has decided to pay it only in Region
5 (Great Britain), within the meaning of Article 3 ( 1 ) of
Regulation (EEC) No 1837/80 ; whereas it is necessary          For sheep or sheepmeat certified in Great Britain as
therefore for the Commission to fix, for the period 31         eligible for the variable slaughter premium during the
October to 6 November 1983 , the level of the                  period 31 October to 6 November 1983, the level of
premium and the amount to be charged on products               the premium shall be as set out in Annex I hereto.
leaving that region ;
Whereas Article 3 ( 1 ) of Regulation (EEC) No 2661 /80                                Article 2
stipulates that the level of the variable slaughter
premium is to be fixed each week by the Commission             Without prejudice to the provisions of Regulation
for each Member State concerned or, in the case of the
                                                               (EEC) No 3191 /80, for products referred to in Article 1
United Kingdom, for Great Britain ;                            (a) of Regulation (EEC) No 1837/80 which left Great
                                                               Britain during the period 31 October to 6 November
Whereas Article 4 ( 1 ) of Regulation (EEC) No 2661 /80         1983, the amounts to be charged shall be as set out in
                                                               Annex II hereto.
lays down that the amount to be charged on products
leaving the Member States concerned or, in the case of
the United Kingdom, Great Britain shall be fixed
weekly by the Commission for each Member State                                         Article 3
concerned and in the case of the United Kingdom for
Great Britain ;
                                                               This Regulation shall enter into force on the day of its
                                                               publication in the Official Journal of the European
Whereas it follows from the application of the rules            Communities.
laid down in Article 9 ( 1 ) of Regulation (EEC) No
                                                               It shall apply with effect from 31 October 1983 .
(') OJ No L 183, 16. 7. 1980, p. 1 .
I1) OJ No L 140, 20. 5. 1982, p. 22.
(3) OJ No L 276, 20 . 10 . 1980 , p. 19 .                      (*) OJ No L 332, 10 . 12. 1980 , p. 14.
 4) OJ No L 165, 24. 6 . 1983, p. 23 .                         M OJ No L 133, 21 . 5. 1983, p. 59.
 ---pagebreak--- No L 326/ 18                  Official Journal of the European Communities                        23 . 11 . 83
           This Regulation shall be binding in its entirety and directly applicable in all Member
           States .
           Done at Brussels, 22 November 1983 .
                                                                  For the Commission
                                                                    Poul DALSAGER
                                                              Member of the Commission
 ---pagebreak--- 23 . 11 . 83                         Official Journal of the European Communities                                  No L 326/ 19
                                                           ANNEX I
             Level of variable slaughter premium (or certified sheep in Great Britain for the week
                                               commencing 31 October 1983
                                 Description                                           Premium
             Certified sheep or sheepmeat                             132,343 ECU per 100 kilograms of estimated
                                                                      or actual dressed carcase weight (')
             (') Within the weight limits laid down by Great Britain.
                                                          ANNEX II
             Amount to be charged for products leaving Great Britain during the week commencing
                                                       31 October 1983
                                                                                                         (ECU/100 kg)
                    CCT
                   heading                                  Description                                    Charge
                     No
             ll                                                                                        Live weight
             01.04 B            Live sheep and goats other than pure-bred breeding animals                  62,201
                             l                                                                         Net weight
             02.01 A IV a)      Meat of sheep or goats, fresh or chilled :
                                1 . Carcases or half-carcases                                             132,343
                                2. Short forequarters                                                       92,640
                                3 . Chines and/or best ends                                               145,577
                                4. Legs                                                                   172,046
                                5 . Other :
                                     aa) Unboned (bone-in)                                                172,046
                                     bb) Boned or boneless                                                240,864
              02.01 A IV b)     Meat of sheep or goats, frozen :
                                 1 . Carcases or half-carcases                                              99,257
                                2. Short forequarters                                                       69,480
                                3 . Chines and/or best ends                                                109,183
                                4. Legs                                                                    129,034
                                5 . Other :
                                     aa) Unboned (bone-in)                                                 129,034
                                     bb) Boned or boneless                                                 180,648
              02.06 C II a)     Meat of sheep or goats, salted in brine, dried or smoked :
                                 1 . Unboned (bone-in)                                                     172,046
             l                  2. Boned or boneless                                                       240,864