CELEX: 31980R1446
Language: en
Date: 1980-06-10 00:00:00
Title: Commission Regulation (EEC) No 1446/80 of 9 June 1980 altering the export refunds on milk and milk products

No L 144/ 18                           Official Journal of the European Communities                             10 . 6 . 80
                                  COMMISSION REGULATION (EEC) No 1446/80
                                                        of 9 June 1980
                              altering the export refunds on milk and milk products
THE COMMISSION OF THE EUROPEAN                                    export refunds for the products listed in the Annex
COMMUNITIES,                                                      hereto should be altered to the amounts set out
                                                                  therein,
Having regard to the Treaty establishing the European
Economic Community,
                                                                  HAS ADOPTED THIS REGULATION :
Having regard to Council Regulation (EEC) No
804/68 of 27 June 1968 on the common organization                                          Article 1
of the market in milk and milk products (l), as last
amended by Regulation (EEC) No 1761 /78 (2), and in               The export refunds referred to in Article 17 of Regula­
particular Article 17 (4) thereof,                                tion (EEC) No 804/68 on products exported in the
                                                                  natural state, as fixed in the Annex to amended Regu­
Whereas the export refunds on milk and milk                       lation (EEC) No 1258/80, are hereby altered, in
products were fixed by Commission Regulation (EEC)                respect of the products set out in the Annex hereto, to
No 1258/80 (3), as amended by Regulation (EEC) No                 the amounts set out therein .
1306/80 (4);
                                                                                           Article 2
Whereas it follows from applying the detailed rules
contained in Regulation (EEC) No 1258/80 to the                   This Regulation shall enter into force on 10 June
information   known       to  the   Commission      that the      1980 .
             This Regulation shall be binding in its entirety and directly applicable in all Member
             States.
             Done at Brussels, 9 June 1980.
                                                                            For the Commission
                                                                             Finn GUNDELACH
                                                                                Vice-President
(») OJ No  L 148, 28.  6.  1968, p. 13.
(*) OJ No  L 204, 28 . 7.  1978, p. 6.
(3) OJ No  L 128, 23.  5.  1980, p. 20.
(") OJ No  L 133, 30.  5.  1980, p. 26.
 ---pagebreak---  10 . 6 . 80                               Official Journal of the European Communities                  No L 144/ 19
                                                                  ANNEX
                 to the Commission Regulation of 9 June 1980 altering the export refunds on milk and
                                                                milk products
                                                                                                               Refund
      CCT                                                                                                (in ECU/100 kg
   heading                                            Description                                  Code     net weight
      No                                                                                                 unless otherwise
                                                                                                             indicated)
04 . 01      Milk and cream, fresh, not concentrated or sweetened :
             ex A. Other than whey, of a fat content, by weight, not exceeding 6 % (*) :
                    I. Yoghourt, kephir, curdled milk, buttermilk and other fermented or
                        acidified milk :
                        a) In immediate packings of a net capacity of two litres or less :
I                           ( 1 ) Of a fat content, by weight, not exceeding 1-5 %               0110 05         1-50
                            (2) Of a fat content, by weight, exceeding 1-5 °/o but not exceeding
                                   3%                                                            0110 15         5-00
                            (3) Of a fat content, by weight, exceeding 3 °/o                     0110 20         6-64
                        b) Other :
                            ( 1 ) Of a fat content, by weight, not exceeding 1-5 %               0110 25         1-50
                            (2) Of a fat content, by weight, exceeding 1-5 %> but not exceeding
                                   3%                                                            0110 35         5-00
                            (3) Of a fat content, by weight, exceeding 3 °/o                     0110 40         6-64
                   II . Other :
                        a) In immediate packings of a net capacity of two litres or less and
                            of a fat content, by weight :
                           1 . Not exceeding 4 % :
                                 (aa) Of a fat content, by weight, not exceeding 1-5 %           0130 10         1-50
                                 (bb) Of a fat content, by weight, exceeding 1-5 % but not
                                      exceeding 3 %                                              0130 22         5-00
                                 (cc) Of a fat content, by weight, exceeding 3 %                 0130 31         6-64
                           2. Exceeding 4 %                                                      0140 00        7-73
                        b) Other, of a fat content, by weight :
                            1. Not exceeding 4 % :
                                 (aa) Of a fat content, by weight, not exceeding 1-5 %           0150 10         1-50
                                 (bb) Of a fat content, by weight, exceeding 1-5 % but not
                                      exceeding 3 %                                              0150 21         5-00
                                 (cc) Of a fat content, by weight, exceeding 3 %                 0150 31         6-64
                           2. Exceeding 4 %                                                      0160 00        7-73
 ---pagebreak--- No L 144/20                           Official Journal of the European Communities                          10. 6. 80
                                                                                                             Refund
    CCT                                                                                                (in ECU/100 kg
  heading                                          Description                                  Code      net weight
     No                                                                                                unless otherwise
                                                                                                           indicated)
04.01     ex B. Other, excluding whey, of a fat content, by weight (J) :
(cont'd)
                 ex I. Exceeding 6 % but not exceeding 21 % :
                           (a) Of a fat content, by weight, not exceeding 10 %                0200 05         13'-15
                          (b) Of a fat content, by weight, exceeding 10 % but not exceeding
                                17%                                                           0200 11         21-84
                           (c) Of a fat content, by weight, exceeding 17 %                    0200 21         34-00
                     II. Exceeding 21 % but not exceeding 45 % :
                            (a) Of a fat content, by weight, not exceeding 35 %>              0300 12         40-95
                            (b) Of a fat content, by weight, exceeding 35 % but not exceeding
                                39%,                                                          0300 13         65-27
                            (c) Of a fat content, by weight, exceeding 39 °/o                 0300 20         72-22
                     III. More than 45 % :                                                    \
                            (a) Of a fat content, by weight, not exceeding 68 %               0400 11         82-65
                            (b) Of a fat content, by weight, exceeding 68 % but not exceeding
                                80%                                                           0400 22        122-61
                            (c) Of a fat content, by weight, exceeding 80 %                   0400 30        143-46
 04.02     Milk and cream, preserved, concentrated or sweetened :
           A. Not containing added sugar (*) :
              II. Milk and cream, in powder or granules :
                  a) In immediate packings of a net capacity of 2-5 kilograms or less and
                      of a fat content, by weight :
                      1 . Not exceeding 1-5 %                                                  0620 00         30-00
                     2. Exceeding 1-5 % but not exceeding 27 % :
                           (aa) Of a fat content, by weight, not exceeding 11 %                0720 00         30-00
                           (bb) Of a fat content, by weight, exceeding 11 % but not exceeding
                                 17%                                                           0720 20         73l-'93
                          (cc) Of a fat content, by weight exceeding 17 % but not exceeding
                                 25%                                                           0720 30         81 - 25
                           (dd) Of a fat content, by weight, exceeding 25 %                    0720 40         90-70
                      3. Exceeding 27 % but not exceeding 29 %                                 0820 00         93-10
 ---pagebreak--- 10 . 6 . 80                             Official Journal of the European Communities                    No L 144/21
                                                                                                               Refund
    CCT                                                                                                  (in ECU/100 k«
  heading                                            Description                                 Code       net weight
     No                                                                                                  unless otherwise
                                                                                                             indicated)
04.02              4. Exceeding 29 % :
(cont'd)
                         (aa) Of a fat content, by weight, not exceeding 41 %                  0920 10          95-01
                         (bb) Of a fat content, by weight, exceeding 41 % but not exceeding
                                 45 %                                                          0920 30        10695
                         (cc) Of a fat content, by weight, exceeding 45 % but not exceeding
                                 59 %                                                          0920 40        111 -Oil
                         (dd) Of a fat content, by weight, exceeding 59 % but not exceeding
                                 69 %                                                          0920 50        125-13
                         (ee) Of a fat content, by weight, exceeding 69 % but not exceeding
                                 79 %                                                          0920 60        135-28
                         (ff) Of a fat content, by weight, exceeding 79 %                      0920 70        145-44
                 b) Other, excluding products containing fish meal or fish oil or fish liver
                    oil and iron carbonate or sulphate, of a fat weight content (3) :
                    1 . Not exceeding 1-5 %                                                    1020 00          3!0-00
                    2. Exceeding 1-5 % but not exceeding 27 °/o :
                         (aa) Of a fat content, by weight, not exceeding 11 %                  1120 10           30-00
                         (bb) Of a fat content, by weight, exceeding 11 % but not exceeding
                                 17%                                                           1120 20          73-93
                         (cc) Of a fat content, by weight, exceeding 17 % but not exceeding
                                 25 %                                                          1120 30           81-25
                         (dd) Of a fat content, by weight, exceeding 25 %                      1120 40          '90-70
                    3 . Exceeding 27 % but not exceeding 29 %                                  1220 00           93-10
                    4. Exceeding 29 % :
\                         (aa) Of a fat content, by weight, not exceeding 41 %                  1320 10          95-01
                          (bb) Of a fat content, by weight, exceeding 41 % but not exceeding
                                  45 %                                                          1320 30        106-95
                          (cc) Of a fat content, by weight, exceeding 45 % but not exceeding
                                 59 %                                                           1320 40        1 H '01
                           (dd) Of a fat content, by weight, exceeding 59 % but not exceeding
                                  69 %                                                          1320 50        125-13
                           (ee) Of a fat content, by weight, exceeding 69 % but not exceeding
                                  79%                                                           1320 60        135-28
                           (ff) Of a fat content, by weight, exceeding 79 %                     1320 70        145-44
            III. Milk and cream, other than in powder or granules :
                 a) In immediate packings of a net content of 2*5 kg or less and of a non-fat
                     content by weight not exceeding 11 °/« :
                     1 . Of a fat content, by weight, not exceeding <8*9 % and of a lactic dry
                          matter content :
                           ( aa) Of less than 15 % and of a fat content :
                                  ( 11 ) Not exceeding 3 %, by weight                           1420 12
                                  (22) Exceeding 3 %, by weight                                 1420 22           6-64
 ---pagebreak---  No L 144/22                              Official Journal of the European Communities                       10 . 6. 80
                                                                                                              Ref aid
    CCT                                                                                                 (in ECU/100 kg
  heading                                              Description                                Code     net v 'eight
    No                                                                                                  unless (therwise
                                                                                                            indicated)
04.02                   (bb) Of 15 % or more and of a fat content :
(cont'd)
                                ( 11 ) Not exceeding 3 °/», by weight                           1420 50
                                 (22) Exceeding 3 °/», by weight, but not exceeding 7-4 %>      1420 60         15-91
                                (33) Exceeding 7-4 °/o                                          1420 70         21-76
                    2. Other, of a non fat lactic dry matter content :                                  l
                        (aa) Of less than 15 °/», by weight                                     1520 10         18-36
                        (bb) Of 15 % or more, by weight                                         1520 20        25-80
                b) Other, of a fat content, by weight :                                                 I
                    1 . Not exceeding 45 % and of a non fat lactic dry matter content :                 I
                        ( aa) Of less than 15 % and of a fat content :                                  I
                                (11)   Not exceeding 3 °/», by weight                           1620 70          —
                                (22)   Exceeding 3 %>, by weight, but not exceeding 8-9 °/«     1630 00          6-64
                                (33)   Exceeding 8-9 %>, by weight, but not exceeding 11 %      1630 10       ' 18-316
                                (44)   Exceeding 11 °/o, by weight, but not exceeding 21 °/o    1630 20        23.58
                                (55)   Exceeding 21 %, by weight, but not exceeding 39 °/o      1630 30        40-95
                                (66)   Exceeding 39 %>                                          1630 40        72-22
                        (bb) Of 15 % or more and of a fat content :                                     l
                                ( 11 ) Not exceeding 3 %, by weight                             1630 50          —
                                (22)   Exceeding 3 %>, by weight, but not exceeding 7-4 °/o     1630 60         15-91
                                (33)   Exceeding 7-4 %, by weight, but not exceeding 8-9 %      1630 70        21-76
                                (44)   Exceeding 8-9 %                                          1630 80        25-80
                   2. Exceeding 45 %                                                            1720 00         82-65
          B. Containing added sugar :                                                                   I
                I. Milk and cream, in powder or granules :                                              \
                   ex b) Other, excluding whey :                                                        I
                             1 . In immediate packings of a net capacity of 2-5 kilograms or
                                  less and of a fat content, by weight :                                I
                                  aa) Not exceeding 1.5 °/o                                     222000     0-3000 (4)
                                                                                                              ft k«
                                  bb) Exceeding 1*5 °/o but not exceeding 27 % :
                                        ( 11 ) Of a fat content, by weight, not exceeding 11 %> 2320 10    0-3003 (4 )
                                                                                                              per
                                        (22) Of a fat content, by weight, exceeding 11 °/o but
                                               not exceeding 17 °/o                             2320 20    0-7393 (4 )
                                                                                                              per kg
                                        (33) Of a fat content, by weight, exceeding 17% but
                                               not exceeding 25 %                               2320 30    0-8125 (4)
                                                                                                              per kg
                                        (44) Of a fat content, by weight, exceeding 25 °/o      2320 40    0.9070 (4 )
                                                                                                              per kg
 ---pagebreak--- 10 . 6 . 80                            Official Journal of the European Communities                        No L 144/23
                                                                                                                  Refund
    CCT                                                                                                     (in ECU/100 kg
  heading                                            Description                                     Code      net weight
     No                                                                                                    unless otherwise
                                                                                                                indicated)
04.02                         cc) Exceeding 27 % :
(cont'd)
                                     ( 11 ) Of a fat content, by weight, not exceeding 41 °/o      2420 10     0-9310 (4 )
                                                                                                                  Per kg
                                     (22) Of a fat content, by weight, exceeding 41 °/o            2420 20     1-0695! (i )
                                                                                                                  per kg
                         2. Other, of a fat content, by weight :
                              aa) Not exceeding 1-5 °/o                                            2520 00    0-3000 (4 )
                                                                                                                  per kg
                              bb) Exceeding 1-5 °/o but not exceeding 27 %> :
                                     ( 11 ) Of a fat content, by weight, not exceeding 11 %>       2620 10    0-3000 (4 )
                                                                                                                  per kg
                                     (22) Of a fat content, by weight, exceeding 11 °/o but
                                              not exceeding 17 °/o                                 2620 20    0-7393 (4 )
                                                                                                                  per kg
                                     (33 ) Of a fat content, by weight, exceeding 17 %> but
                                              not exceeding 25 °/o                                 2620 30     0- 8125 (4 )
                                                                                                                  per kg
                                     (44) Of a fat content, by weight, exceeding 25 °/o            2620 40     0-9070 (4 )
                                                                                                                  per kg
                              cc) Exceeding 27 °/o :
                                     ( 11 ) Of a fat content, by weight, not exceeding 41 %        2720 10     0-9310 (4 )
                                                                                                                  per kg
                                     (22) Of a fat content, by weight, exceeding 41 °/o            2720 20     1-0695 (4)
                                                                                                                  per kg
            ex II. Milk and cream, excluding whey other than in powder or granules :
                   ex a) In immediate packings of a net capacity of 2-5 kg or less and of
                         a fat content by weight not exceeding 9-5 % :
                         ( 1 ) Of a fat content, by weight, not exceeding 6-9 % and of a
                                 non fat lactic dry matter content :
                               ( aa ) Of less than 15 % and of a fat content :
                                        ( 11 ) Not exceeding 3 % , by weight                       281011       -per(4Lkg
                                        (22) Exceeding 3 % , by weight                             2810 12     0.0064 (4 )
                                                                                                                 per kg
                               (bb) Of 15 % or more                                                2810 15       13-88 (5 )
                         (2) Of a fat content, by weight, exceeding 6-9 % and of a
                               non fat lactic dry matter content, by weight, of 15 % or more       2810 20      26-70 (5 )
                      b) Other, of a fat content, by weight :
                         ex 1 . Not exceeding 45 % :
                                   (aa) Of a fat content, by weight, not exceeding 6-9 %
                                            and of a non fat lactic dry matter content, by weight,
                                            of 15 % or more                                        2910 70      13-8» (5)
                                   (bb) Of a fat content, by weight, exceeding 6-9 % but
                                            not exceeding 21 % and of a non fat lactic dry matter
                                            content, by weight, of 15 °/o or more                  2910 76      26-70 ( 5)
 ---pagebreak---  No L 144/24                            Official Journal of the European Communities                           10 . 6 . 80
                                                                                                                Refund
    CCT                                                                                                   (in ECU/100 kg
   heading                                          Description                                    Code      net weight
     No                                                                                                   unless otherwise
                                                                                                              indicated)
04.02                                (cc) Of a fat content by weight, exceeding 9-5 % but
(cont'd)                                   not exceeding 21 % and of a non fat lactic dry matter
                                           content, by weight, less than 15 %                    2910 80     0-20 10' ( 4 )
                                                                                                                per kg
                                     (dd) Of a fat content, by weight, exceeding 21 % but
                                           not exceeding 39 %                                    2910 85     0-40 95 ( 4 )
                                                                                                                per kg
                                     (ee) Of a fat content, by weight, exceeding 39 %            2910 90     0-7222 ( 4 )
                                                                                                                per kg
                                  2. Exceeding 45 %                                              3010 00     0-82S5 ( 4 )
                                                                                                                per kg
04.03        Butter :
             ex A. Of a fat content, by weight, not exceeding 85 % :
                         (I) Of a fat content, by weight, of 62 % or more, but less than 78 %    3110 03
                              For exports to :
                              — Zone C 1                                                                        75-61
                              — Zone C 2                                                                         75-61
                              — Other destinations                                                               75-61
                        (II) Of a fat content, by weight, of 78 % or more, but less than 80 %    3110 16
                              For exports to :
                              — Zone C 1                                                                        95-12
                              — Zone C 2                                                                        95-12
                              — Other destinations                                                              95-12
                      (III) Of a fat content, by weight, of 80 % or more, but less than 82 %      3110 22
                              For exports to :
                              — Zone C 1                                                                         97-56
                              — Zone C 2                                                                         97-56
                              — Other destinations                                                               97-56
                      (IV) Of a fat content, by weight, of 82 % or more                           311032
                              For exports to :
                              — Zone C 1                                                                       10000
                              — Zone C 2                                                                       100-00
                              — Other destinations                                                             100-00
                 B. Other, of a fat content, by weight :
                       (I) Not exceeding 99-5 %                                                   3210 10
                             For exports to :
                             — Zones C 1 and C 2                                                                 92-02
                             — Other destinations                                                              100-00
                      (II) Exceeding 99-5 %                                                       3210 20
                             For exports to :
                             — Zones C 1 and C 2                                                               121-25
                             — Other destinations                                                               130-24
 ---pagebreak--- 10. 6 . 80                              Official Journal of the European Communities                  No L 144/25
                                                                                                            Refund
    CCT                                                                                                (in ECU/ 100 kg
   heading                                         description                                  Code      net weight
     No
                                                                                                      unless otherwise
                                                                                                          indicated)
04.04       Cheese and curd (8) :
            ex A. Emmentaler and Gruyère, not grated or powdered :
                  II. Other :
                       ( 1 ) Pieces packed in vacuum or in inert gas, of a net weight of less
                             than 6 kg                                                        3800 40
                             For exports to :
                             — Zone D                                                                       16-58
                             — Zone E                                                                       62-00
                             — Canada                                                                       89-82
                             — Liechtenstein and Switzerland                                                 —
                             — Austria                                                                      23-03
                            — Other destinations
                                                                                              l            108-44
                      (2) Other                                                               3800 60
                             For exports to :
                             — Zone D                                                                       16-58
\                           — Zone E
                            — Canada                                                                        89-82
                            — Liechtenstein and Switzerland                                                  __
                            — Austria                                                                       23-03
                            — Other destinations                                                          108-44
           ex C. Blue-veined cheese, not grated or powdered, other than Roquefort             4000 00
                 for exports to :
                 — Austria                                                                                 16.91
                 — Zone D                                                                                  56-79
                 — Zone E                                                                                  49-92
                 — Canada                                                                                  71*12
                 — Other destination*                                                                      89-42
 ---pagebreak--- No L 144/26                         Official Journal of the European Communities                     10 . 6. 80
                                                                                                       Refund
   CCT                                                                                           (in ECU/100 kg
  heading                                         Description                              Code     net weight
    No                                                                                           unless otherwise
                                                                                                     indicated)
04.04       D. Processed cheese, not grated or powdered :
(cont'd)
               II. Other, of a fat content, by weight :
                   a) Not exceeding 36 % and of a fat content, by weight, in the dry
                      matter :
                      ex 1 . Not exceeding 48 % and of a dry matter content, by weight :
                             ( aa) Of 27 % or more but less than 33 %>                   441005
                                   for exports to :
                                   — Austria                                                             2-08'
                                   — Zone D                                                              3-66
                                   — Zone E                                                              7-3'l
                                   — Canada                                                              6-4:0
                                   — Switzerland                                                         2-51
                                   — Other destinations                                                 12-93'
                             ( bb) Of 33 °/o or more but less than 38 %>                 4410 10
                                   for exports to :
                                   — Austria                                                             4-47
                                   — Zone D                                                              9-33
                                   — Zone E                                                             18-65
                                   — Canada                                                             16-55
                                   — Switzerland                                                         6-41
                                   — Other destinations                                                33-41
                             (cc) Of 38 °/o or more but less than 43 % and of a fat
                                   content, by weight, in the dry matter :
                                    ( 11 ) Less than 20 °/o                              4410 20
                                           for exports to :
                                           — Austria                                                     4-47
                                           — Zone D                                                      9-33
                                           — Zone E                                                     18-65
                                           — Canada                                                     16-55
                                           — Switzerland                                                 6-41
                                           — Other destinations                                        33-41
                                    (22) Of 20 %> or more                                4410 30
                                           for exports to :
                                           — Austria                                                     6-60
                                           — Zone D                                                    13-81
                                           — Zone E                                                    27-59
                                           — Canada                                                    24-49
                                           — Switzerland                                                 9-48
                                           — Other destinations                                        49-44
                             (dd) Of 43 %> or more and of a fat content, by weight,
                                   in the dry matter :
                                   ( 11 ) Less than 20 °/o                               4410 40
                                           for exports to :
                                           — Austria                                                     4-47
                                           — Zone D                                                      9-33'
                                           — Zone E                                                    18-65
                                           — Canada                                                    16-55
                                           — Switzerland                                                 *41
                                           — Other destinations                                        33-41
 ---pagebreak---  10. 6. 80              Official Journal of the European Communities              No L 144/27
                                                                                        Refund
    CCT                                                                           (in ECU/100 kg
   heading                          Description                             Code     net weight
     No                                                                           unless otherwise
                                                                                      indicated)
04.04                  (22) Of 20 % or more but less than 40 %            4410 50
{cont'd)
                             for exports to :
                             — Austria                                                    660
                             — Zone D                                                    13-81
                             — Zone E                                                   27-59
                             — Canada                                                    24l 49
                             — Switzerland                                                9-48
                             — Other destinations                                        49-44
                       (33 ) Of 40 % or more                              4410 60
                             for exports to :
                             — Austria                                                    9-67
                             — Zone D                                                   20- 18
                             — Zone E                                                   40-33
                             — Canada                                                   35-81
                             — Switzerland                                               13-83
                             — Other destinations                                       72-28
I          ex 2. Exceeding 48 % and of a dry matter content, by weight :
                  (aa) Of 33 % or more but less than 38 %                 4510 10
                       for exports to :
                       — Austria                                                          4-47
                       — Zone D                                                           9-33
                       — Zone E                                                          18-65
                       — Canada                                          |              16-55
                       — Switzerland                                                      6-41
                       — Other destinations                                             33-41
                 (bb) Of 38 % or more but less than 43 %                  4510 20
                       for exports to :                                  IllI
                       — Austria                                         ||               6-60
                       — Zone D                                                         13-81
                       — Zone E                                                         27-59
                       — Canada                                                         24-49
                       — Switzerland                                                      9-48
                        — Other destinations                             l              49-44
                 (cc) Of 43 % or more but less than 46 %                  4510 30
                       for exports to :
                       — Austria                                                          9-67
                       — Zone D                                                         20-18
                       — Zone E                                                         40-33
                       — Canada                                                         35-81
                       — Switzerland                                                    13-83
                       — Other destinations                                             72-28
 ---pagebreak--- No L 144/28                           Official Journal of the European Communities                 10. 6. 80
                                                                                                    Refund
   CCT
                                                                                        Code   (in ECU/100 kg
  heading                                        Description                                      net weight
    No                                                                                         unless otherwise
                                                                                                   indicated)
04.04                         (dd) Of 46 % or more and of a fat content, by weight,
(cont'd)                            in the dry matter :
                                    (11) Less than 55 %                               4510 40
                                          for exports to :
                                          — Austria                                                    9-67
                                          — Zone D                                                    20-18
                                          — Zone E                                                   40-33
                                          — Canada                                                    35-81
                                          — Switzerland                                               13-83
                                          — Other destinations                                        72-28'
                                     (22) Of 55 % or more                             4510 50
                                          for exports to :
                                          — Austria                                                   11-46
                                          — Zone D                                                    23-94
                                          — Zone E                                                    47-84
                                          — Canada                                                    42-48
                                          — Switzerland                                               16-42
                                          — Other destinations                                        85-75
                  b) Exceeding 36 %                                                   4610 00
                     for exports to :
                     —   Austria                                                                      11-46
                     —   Zone D                                                                       23-94
                     —   Zone E                                                                       42-11
                     —   Canada                                                                       42-48
                     —   Switzerland                                                                  16-42
                     — Other destinations                                                             85-75
            E. Other
               I. Not grated or powdered, of a fat content, by weight, not exceeding
                  40 % and a water content, calculated by weight, of the non-fatty
                  matter :
                  ex a) Not exceeding 47 % :
                          ( 1 ) Grana Padano, Parmigiano Reggiano                      4710 11
                                for exports to :
                                — Zone D                                                             139-89
                                — Zone E                                                             139.89
                                — Canada                                                             118-48
                                — Switzerland                                                        110-79
                                — Other destinations                                                 139-89
                         (2) Fiore Sardo, Pecorino                                     4710 16
                                for exports to :
                                — Zone D                                                             150-32
                                — Zone E                                                             120.00
                                — Canada                                                             128-87
                                — Switzerland                                                        121-22
                                — Other destinations                                                 150-32
                           (3) Other (excluding cheeses produced from whey), of a fat
                                 content, by weight, in the dry matter of 30% or more  4710 22
                                for exports to :
                                — Zone D                                                             100-00
                                — Zone E                                                               85-19
                                — Canada                                                               90-67
                                — Switzerland                                                          85-98
                                «r- Other destination!                                               100-00
 ---pagebreak--- 10 . 6. 80                Official Journal or the European Communities                      No L 144/29
                                                                                                  Refund
    COT                                                                                     (in ECU/100
  heading                             Description                                     Code     net weight
     No                                                                                     unless otherwise
                                                                                                indicated)
04.04      b) Exceeding 47 % but not exceeding 72 % :
(cont'd)
               ex 1 . Cheddar of a fat content, by weight, in the dry matter of
                        48 % or more                                                4850 00 I
                         for exports to :                                                   \
                         — Austria                                                                 16-02
                         — Zone D                                                                  28-22
                         — Zone E                                                                  66-33
                         — Canada                                                                 50-08
                         — Switzerland                                                             19-34
                         — Other destinations                                                    101-07
              ex 5. Other, of a fat content, by weight, in the dry matter :                 l
                       (aa) Less than 5 % and of a content, by weight, in the
                             dry matter of 32 °/o or more (excluding cheeses pro­
                             duced from whey)                                       5120 12
                             for exports to :                                               \
                             — Austria                                                              7-62
                             — Zone D                                                              15-94
                             — Zone E                                                             31-83'
                             — Canada                                                             27-89
                            — Switzerland                                                           4-82
                             — Other destinations                                  I              41-71
                      (bb) Of 5 % or more but less than 19 % and of a content,
                             by weight, in the dry matter of 32 % or more (exclu­
                             ding cheeses produced from whey)                       5120 16
                             for exports to :
                             — Austria                                                              8-84
                            — Zone D                                                              18'-49
                            — Zone E                                                              36-92
                            — Canada                                                              32.49'
                            — Switzerland                                                           5-32
                            — Other destinations                                                  65-56
                      ( cc) Of 19 % or more but less than 39 % and of a water
                            content, calculated by weight, of the non-fatty matter
                            not exceeding 62 % (excluding cheeses produced
                            from whey)                                             5120 22
                            for exports to :
                            — Austria                                                             10-65
                            — Zone D                                                              22-25
                            — Zone E                                                             44.44
                            — Canada                                                             39-27
                            — Switzerland                                                           5 -72
                            — Other destinations                                                 79-98'
                     ( dd) Of 39 % or more :
                            (11 ) Asiago, Caciocavallo, Provolone, Ragusano        5120 31
                                  for exports to :
                                  — Zone D                                                       38-4 1
                                  — Zone E                                                      140-00
                                  — Canada                                                     120-78
                                  — Switzerland                                                  42-66
                                  — Other destinations                                         140-00
 ---pagebreak---  No L 144/30 Official Journal of the European Communities                              10 . 6. 80
                                                                                        Refund
    CCT                                                                           (in ECU/100 kg
  heading                  Description                                    Code       net weight
    Me                                                                            unless ohterwise
                                                                                      indicated)
04.04            (22) Danbo, Edam, Fontal, Fontina, Fynbo, Gouda,
(confd)                Havarti , Maribo, Samso, Tilsit                  5120 44
                       for exports to :
                       — Austria                                                         24-76
                       — Zone D                                                          38-41
                       — Zone E                                                         51-88
                       — Canada                                      j                   76-14
                       — Switzerland                                                      4-19
                       — Other destinations                                             '92-33
                (33) Butterkase, Esrom, italico, Kernhem, Saint-Nec­
                       taire, Saint-Paulin , Taleggio                   5120 54
                      for exports to :
                      — Austria                                                          42-29
                      — Zone D                                                          38-41
                      — Zone E                                                          44.58l
                      — Canada                                                          65-99
                      — Switzerland                                                       4-19
                      — Other destinations                                              78-80
               (44) Cantal, Cheshire, Wensleydale, Lancashire, Dou­
                     ble Gloucester                                     5120 58
                      for exports to :
                      — Austria                                                         16-02
                      — Zone D                                                          28-22
                      — Zone E                                                          52-73
                      — Canada                                                          72-67
                      — Switzerland                                                     19-34
                      — Other destinations                                              94-53
                (55) Salted ricotta, of a fat content, by weight, of
                      30 % or more                                     5120 59
                      for exports to :
                      — Zone E                                                          24-81
                      — Canada                                                          30-00
                      — Other destinations                                              44-94
               (66) Feta                                               5120 82
                      for exports to :
                     — Zone D                                                          2099 (7)
                      — Zone E                                                         41-95 (7)
                     — Canada                                                          61-79' ( 7)
                     — Switzerland                                                     14-51 (7)
                     — Jordan, Iraq, Iran, the Arabian Peninsula and
                          Mediterranean countries except Zone D                        82-50 (7 )
                     — Other destinations                                              75-20 (7)
              (77) Colby, Monterey                                     5120 83
                     for exports to :
                     — Austria                                                         16-02
                     — Zone D                                                          28-22
                     — Zone E                                                          52-73
                     — Canada                                                          72-67
                     — Switzerland                                              !      19-34
                     — Other destinations                                              94-53
 ---pagebreak--- 10. 6 . 80               Official Journal of the European Communities                       No L 144/31
                                                                                                  Refund
    OCT                                                                                      (in ECU/100 kg
  heading                             Description                                    Code       net weight
    No                                                                                       unless otherwise
                                                                                                 indicated)
04.04                       (88) Other (excluding cheeses produced from whey),
(contd)                            of a water content, calculated by weight, of the
                                   non-fatty matter :
                                   (aaa) Exceeding 47 % but not exceeding 52 %      5120 87
                                         for exports to :
                                          — Austria                                                 16-02
                                         — Zone D                                                  28-22
                                         — Switzerland                                              19-34
                                         — Zone E                                                  52-73
                                         — Canada                                                  50-08
                                         — Other destinations                                      94-53
                                   (bbb) Exceeding 52 % but not exceeding 62 %      5120 92
                                         for exports to :
                                         — Austria                                                 24-76
                                         — Zone D                                                  38-41
                                         — Zone E                                                  51-8'S
                                         — Canada                                                  76-14
                                         — Switzerland                                               4-19
                                         — Other destinations                                      92-33
           ex (c) Exceeding 72 % (excluding cheeses produced from whey) :
                  1 . In immediate packings of a net capacity not exceeding
                      500 grams :
                      ( aa) Cottage cheese of a fat content, by weight in the
                            dry matter, not exceeding 25 %                          5121 11
                             For exports to :
                             — Austria
                            — Zone D
                             — Zone E
                            — Canada
                             — Switzerland and Liechtenstein
                             — Other destinations                                                   12-40
                       (bb) Cream cheese of a water content, calculated by
                             weight, of the non fatty matter, exceeding 77 % but
                             not exceeding 81 % and of a fat content, by weight
                             in the dry matter :
                             (11 ) Of 60 °/o or more but less than 70 %             5121 20
                                    For exports to :
                                    — Austria
                                    — Zone D
                                    — Zone E
                                    — Canada
                                    — Switzerland and Liechtenstein
                                    — Other destinations                                           21-80
 ---pagebreak--- No L 144/32                          Official Journal of the European Communities                        10 . 6 . 80
                                                                                                          Refund
    CCT                                                                                              (in ECU/100 kg
  heading                                          Description                                 Code     net weight
    No                                                                                               unless otherwise
                                                                                                         indicated
04.04                                    (22) Of 70 %> or more                               5121 30
(cont'd)
                                                For exports to :
                                                — Austria
                                                — Zone D
                                                — Zone E
                                                — Canada
                                                — Switzerland and Liechtenstein
                                                — Other destinations                                       27-50
                                   (cc) Other                                                5121 40
                                2. Other :
                                   ( aa) Cottage cheese                                      5121 50
                                   (bb) Cream cheese of a water content, calculated by
                                         weight of the non-fatty matter, exceeding 77 % but
                                         not exceeding 81 %> and of a fat content, by weight
                                         in the dry matter :
                                         ( 11 ) Of 60 °/o or more but less than 70 °/o       5121 60
                                                For exports to :
                                                — Austria
                                                — Zone D
                                                — Zone E
                                                — Canada
                                                — Switzerland and Liechtenstein
                                                — Other destinations                                        21.80
                                         (22) Of 70 °/o or more                              512170
                                                For exports to :
                                                — Austria
                                                — Zone D
                                                — Zone E
                                                — Canada
                                                — Switzerland and Liechtenstein
                                                — Other destinations                                       27-50
                                   (cc) Other                                                5121 80
            ex II. Other (excluding cheeses produced from whey) :
                   ex a) Grated or powdered of a fat content, by weight, exceeding 20 % ,
                            of a lactose content, by weight, less than 5 % and of a dry
                            matter content, by weight :
                          ( 1 ) Of 60 %> or more but less than 80 %>                         5310 05
                                for exports to :
                                — Zone E                                                                   29-11
                                — Canada                                                                   37-50
                                — Other destinations                                                       52-19
                          (2) Of 80 %> or more but less than 85 °/o                          5310 11
                                 for exports to :
                                 — Zone E                                                                  38-81
                                 — Canada                                                                  50-00
                                 — Other destinations                                                      69-59
                          (3) Of 85 °/o or more but less than 95 %>                          5310 22
                                 for exports to :
                                 — Zone E                                                                  41-24
                                 — Canada                                                                  53.12
                                 — Other destinations                                                      73-94
 ---pagebreak---  10 . 6 . 80                                  Official Journal of the European Communities                  No L 144/33
                                                                                                                   Refund
     CCT
   heading                                                                                                  (in ECU/100 kg
      No
                                                             Description                              Code     net weight
                                                                                                            unless orherwise
                                                                                                                indicated)
04.04
                                      (4) Of 95 °/o or more                                         5310 31
(confd)
                                            for exports to :
                                            — Zone E                                                                 46-09
                                            — Canada                                                                  59-38
                                            — Other destinations                                                      82-63
23.07
             Sweetened forage ; other preparations of a kind used in animal feeding :
             ex B. Other, containing starch, glucose or glucose syrup falling within sub­
                     headings 17.02 B and 21.07 F II, or milk products, excluding special
                     compound feedingstuffs (8) :
                     I. Containing starch, or glucose or glucose syrup :
                         a) Containing no starch or containing 10 % or less, by weight, of
                             starch :
                              (3 ) Containing 50 % or more but less than 75 °/o, by weight, of
                                     milk products of which content of milk in powder or granules
                                     (excluding whey), by weight, is (9) :
                                  (aa)    Less than 30 %                                           5700 13
                                  (bb)    30 % or more but less than 40 %                          5700 23             9-60
                                  (cc)   40 % or more but less than 50 %                           5700 33           12-60
                                  (dd)    50 % or more but less than 60 %                          5700 42         15-60
                                 (ee) 60 % or more but less than 70 %                              5700 52         , l'8 - 60
                                  ( ff) 70 % or more                                               5700 62          21-60
                            (4) Containing 75 % or more, by weight, of milk products, of
                                   which content of milk in powder or granules (excluding whey),
                                   by weight, is (9) :
\                                (aa)    Less than 30 %                                           5800 13             —
                                 (bb)     30 % or more but less than 40 %                         5800 23             9-60
                                 (cc)    40 % or more but Jess than 50 %                          5800 32          12*60
                                 ( dd)   50 % or more but less than 60 %                          5800 42         115-60
                                 (ee)    60 % or more but less than 70 %                          5800 52        , l'8 - 60
                                 (ff)    70 % or more but less than 75 %                          5800 62         21- 60
\                                (gg)    75 % or more but less than 80 %                          5800 72       23.10
I                                (hh)    80 % or more                                             5800 82         24-60
                 ( II ) Containing no starch, glucose or glucose syrup, but containing milk
                        products of which content of milk in powder or granules (excluding
                        whey), by weight, is (9) :
l                       ( a)  50 % or more but less than 60 %                                     5900 12        15-60
\                       (b)   60 % or more but less than 70 %                                     5900 22        18-60
\                       (c)   70 % or more but less than 80 %                                     5900 32        21-60
                        (d)   80 % or more                                                        5900 42        24-60
 ---pagebreak--- No L 144/34                              Official Journal of the European Communities                                    10 . 6 . 80
(!) When the product falling within this subheading is a mixture containing added whey and/or added lactose, no export refund
     shall be granted.
     When completing customs formalities, the applicant shall state on the declaration provided for this purpose, whether or not
     whey and/or lactose have been added to the product.
(2) The weight of the added non-lactic matter and/or added lactose shall not be taken into account for the purpose of calculation
     of the fat content by weight. When the product falling within this subheading is a mixture containing added whey and/or
     added lactose, the added whey and/or added lactose shall not be taken into account in the calculation of the amount of refund.
     When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
     — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
         and, in particular,
     — the lactose content of the added whey.
(3) Products falling within subheading 04.02 A II b) and denatured in accordance with Annex III to Regulation (EEC) No 2054/76
     are also included.
(4) The weight of added non-lactic matter and/or added lactose shall not be taken into account for the purpose of calculating the
     fat content, by weight.
     The refund per 100 kg of product falling within this subheading shall be equal to the sum of the following components :
     (a) the amount per kilogram shown, multiplied by the weight of the lactic part contained in 100 kg of product ; however,
         where whey and/or lactose have been added to the product, the amount per kilogram shown shall be multiplied by the
         weight of lactic part excluding the weight of added whey and/or added lactose, contained in 100 kg of product ;
     (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68 .
     When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
     — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
         and, in particular,
     — the lactose content of the added whey.
 (5) The refund on 100 kg of product falling within this subheading is equal to the sum of the following elements :
     (a) the amount per 100 kg shown ; however, where whey and/or lactose have been added to the product, the amount per 100
          kg shown shall be :
          — multiplied by the weight of the lactic part other than the added whey and/or added lactose contained in 100 kg of
             product, and then
          — divided by the weight of the lactic part contained in 1 00 kg of product ;
     (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68 .
     When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
     — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
          and, in particular,
     — the lactose content of the added whey.
 (6) No refund shall be applicable to cheese rinds and cheese wastes falling within heading No 04.04 of the Common Customs
     Tariff. Products unfit as such for human consumption shall be regarded as cheese wastes.
 (7) This amount applies to the net weight, minus the weight of the brine.
 (8) 'Special compound feedingstuffs' are compound feedingstuffs containing skimmed-milk powder and fish meal and/or fish oil
      and/or fish liver oil and/or more than 6 grams of iron (as ferrous sulphate) and/or more than 1 -2 grams of copper (as copper
      sulphate) in 100 kg of product.
 (9) When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
     — the skimmed-milk powder content, by weight,
      — the content by weight of the added whey and/or lactose, and
      — the lactose content of the added whey
      per 100 kg of finished product.
 (10) Plastic packings of a rigid nature and wrappings of aluminium foil and parchment paper, as well as paper treated with paraffin,
       and tins will be considered as immediate packings put up for retail sale.
  N.B. : — Zones A, B, C, D and E are those defined in Regulation (EEC) No 1098/68, as last amended by Regulation (EEC) No
              242/80 .
          — 'Countries of the Arabian Peninsula' are to be understood in the sense of this Regulation as the following countries situ­
             ated in the Arabian Peninsula and the territories there connected : Saudi Arabia, Bahrain , Qatar, Kuwait, Sultanate of
             Oman, Union of Arab Emirates (Abu Dhabi, Dubai, Sharjah, Ajman , Umm al Qawain, Fujairah, Ras al Khaimah),
              Yemen Arab Republic (Yemen North) and People's Democratic Republic of Yemen (Yemen South).
  The weight of non-milk fat should be disregarded for the purposes of calculating fat content, by weight.