CELEX: 31975R0448
Language: en
Date: 1975-02-26 00:00:00
Title: Regulation (EEC) No 448/75 of the Commission of 25 February 1975 fixing the basic amount of the special export levy on syrups and other sugars

26 . 2. 75                              Official Journal of the European Communities                           No L 50/7
                              REGULATION (EEC) No 448/75 OF THE COMMISSION
                                                     of 25 February 1975
               fixing the basic amount of the special export levy on syrups and other sugars
THE COMMISSION OF THE EUROPEAN                                    Whereas it follows from applying the rules and other
COMMUNITIES,                                                      provisions contained in the amended Regulation
                                                                  (EEC) No 403/74 to the information at present avail­
Having regard to the Treaty establishing the European             able to the Commission that the levies at present in
Economic Community ;                                              force should be altered as shown in the Annex to this
Having regard to Council Regulation No 1009/.                     Regulation,
67/EEC ( 1 ) of 18 December 1967 on the common
organization of the market in sugar, as last amended              HAS ADOPTED THIS REGULATION :
by Regulation (EEC) No 2476/74 (2), and in particular
Article 1 6 (5), second indent ;
                                                                                         Article 1
Whereas the special export levy on syrups and other
sugars were introduced by Regulation (EEC) No                     The basic amount of the special export levy on the
403/74 (3), as last amended by Regulation (EEC) No                products specified in Article 1 ( 1 ) (d), of Regulation
380/75 (4) ;                                                      No 1009/67/ EEC shall be as shown in the Annex to
                                                                  this Regulation .
Whereas Commission Regulation (EEC) No 389/74 (5)
of 14 February 1974, as last amended by Regulation                                       Article 2
(EEC) No 31 64/74 (6), has laid down detailed rules for
applying the special export levy on syrups and other              This Regulation shall enter into force on 26 February
sugars ;                                                           1975 .
               This Regulation shall be binding in its entirety and directly applicable in all Member
               States .
               Done at Brussels, 25 February 1975.
                                                                           For the Commission
                                                                              P.J. LARDINOIS
                                                                        Member of the Commission
(') OJ  No  308 , 18 . 12. 1967, p. 1 .
(2) OJ  No  L 264, 1 . 10 . 1974, p. 70 .
(3) OJ  No  L 44, 16 . 2. 1974, p . 12.
(«) OJ  No  L 41 , 15. 2. 1975, p. 29 .
(5) OJ  No  L 43 , 15 . 2. 1974, p. 35.
(b) OJ  No  L 334, 14. 12. 1974, p. 49 .
 ---pagebreak--- No L 50/ 8                                Official Journal of the European Communities                                                        26 . 2 . 75
                                                                      ANNEX
           to the Commission Regulation of 25 February 1975 fixing the basic amount of the special
                                                 export levy on syrups and other sugars
                                                                                                                                (u.a./100 kg)
                                                                                                                            Basic amount
                   CCT                                                                                                      of the special
                  heading                                         Description of goods                                     export levy per
                    No
                                                                                                                          percentage point
                                                                                                                              of sucrose
                                                                                                                              content (')
            17.02                   Other sugars ; sugar syrups ; artificial honey (whether or not
                                    mixed with natural honey) ; caramel :
                                    ex D. Invert sugar and other syrups, but not including sucrose
                                             syrups which are 97 % or less pure (2) and are in pack­
                                             ings the contents of which is not more than 25 kg                                 0.3650
                                    ex F. Caramel made from beet sugar and cane sugar                                          0.3650
            17.05                   Flavoured or coloured sugars, syrups and molasses, but not
                                    including fruit juices containing added sugar in any proportion :
                                    ex C. Other, excluding syrups and vanilla sugar in immediate
                                             packings the net contents of which do not exceed 2.5 kg,
                                             and molasses                                                                      0-3650
           (') Sucrose content is determined in accordance with Article 13 of Regulation ( EEC) No 394/70 .
           (2 ) The purity of the syrups is determined in accordance with Article 13 (2) of Regulation ( EEC) No 394/70 .