CELEX: 31981R2343
Language: en
Date: 1981-08-14 00:00:00
Title: Commission Regulation (EEC) No 2343/81 of 13 August 1981 altering the export refunds on milk and milk products

14. 8 . 81                             Official Journal of the European Communities                       No L 230/35
                                  COMMISSION REGULATION (EEC) No 2343/81
                                                     of 13 August 1981
                             altering the export refunds on milk and milk products
THE COMMISSION OF THE EUROPEAN                                   refunds for the products listed in the Annex hereto
COMMUNITIES,                                                     should be altered to the amounts set out therein ;
                                                                 Whereas the Management Committee for Milk and
Having regard to the Treaty establishing the European            Milk Products has not delivered an opinion within the
Economic Community,                                              time limit set by its chairman,
Having regard to Council Regulation (EEC) No 804/68              HAS ADOPTED THIS REGULATION :
of 27 June 1968 on the common organization of the
market in milk and milk products ('), as last amended
by the Act of Accession of Greece (2), and in particular                                 Article 1
Article 1 7 (4) thereof,                                         The export refunds referred to in Article 17 of Regu­
                                                                 lation (EEC) No 804/68 on products exported in the
Whereas the export refunds on milk and milk                       natural state, as fixed in the Annex to Regulation
products were fixed by Commission Regulation (EEC)               (EEC) No 2216/81 , are hereby altered, in respect of the
No 2216/81 (3),                                                   products set out in the Annex hereto, to the amounts
                                                                  set out therein .
                                                                                         Article 2
Whereas it follows from applying the detailed rules
contained in Regulation (EEC) No 2216/81 to the                   This Regulation shall enter into force on 14 August
information known to the Commission that the export               1981 .
               This Regulation shall be binding in its entirety and directly applicable in all Member
               States.
               Done at Brussels, 13 August 1981 .
                                                                           For the Commission
                                                                              Poul DALSAGER
                                                                       Member of the Commission
 (') OJ No L 148 , 28 . 6 . 1968 , p . 13 .
 (2) OJ No L 291 , 19 . 11 . 1979, p . 17.
  3 OJ No L 214, 1 . 8 . 1981 , p . 54.
 ---pagebreak--- No L 230/36                             Official Journal of the European Communities                              14. 8 . 81
                                                              ANNEX
           to the Commission Regulation of 13 August 1981 altering the export refunds on milk and
                                                            mule products
           Heading Nos 04.02, 04.03 and subheading 23.07 ex B of the Annex to Regulation (EEC) No
           2216/81 and the corresponding refunds are to be read as follows :
                                                                                                          Refund
   CCT
  heading                                       Description                              Code        (in ECU/ 1 00 kg
    No                                                                                                  net weight
                                                                                                unless otherwise indicated)
04.02     Milk and cream, preserved, concentrated or sweetened :
          A. Not containing added sugar (2) :
              II. Milk and cream, in powder or granules :
                  a) In immediate packings of a net capacity of 2-5 kilograms or less
                      and of a fat content, by weight :
        *
                      1 . Not exceeding 1-5 %                                          0620 00             3200
                      2. Exceeding 1-5 % but not exceeding 27 % :
                           (aa) Of a fat content, by weight, not exceeding 1 1 %       0720 00             32-00
                           (bb) Of a fat content, by weight, exceeding 1 1 % but not
                                  exceeding 17 %                                       0720 20              56-80
                           (cc) Of a fat content, by weight, exceeding 17 % but not
                                  exceeding 25 %                                       0720 30              62-57
                           (dd) Of a fat content, by weight, exceeding 25 %            0720 40              58-00
                      3. Exceeding 27 % but not exceeding 29 % :
                           (aa) Of a fat content, by weight, not exceeding 28 %        0820 20              70-92
                           (bb) Of a fat content, by weight, exceeding 28 %            0820 30              71-88
                      4. Exceeding 29 % :
                            (aa) Of a fat content, by weight, not exceeding 41 %       0920 10              73-39
                            (bb) Of a fat content, by weight, exceeding 41 % but not
                                  exceeding 45 %                                       0920 30              83-29
                            (cc) Of a fat content, by weight, exceeding 45 % but not
                                  exceeding 59 %                                       0920 40              86-03
                            (dd) Of a fat content, by weight, exceeding 59 % but not
                                  exceeding 69 %                                       0920 50              97-18
                            (ee) Of a fat content, by weight, exceeding 69 % but not
                                  exceeding 79 %                                       0920 60             105-19
                            (ff) Of a fat content, by weight, exceeding 79 %            0920 70            113-21
                   b) Other, of a fat weight content :
                       1 . Not exceeding 1-5 %                                          1020 00             32-00
                       2. Exceeding 1 -5 % but not exceeding 27 % :
                            (aa) Of a fat content, by weight, not exceeding 1 1 %       1120 10             32-00
                             (bb) Of a fat content, by weight, exceeding 11 % but not
                                   exceeding 1 7 %                                      1120 20              56-80
                             (cc) Of a fat content, by weight, exceeding 1 7 % but not
                                   exceeding 25 %                                       1120 30              62-57
                             (dd) Of a fat content, by weight, exceeding 25 %           1120 40
                                   for exports to :
                                   — Poland                                                                  90-00
                                   — Other destinations                                                      58-00
 ---pagebreak--- 14. 8 . 81                               Official Journal of the European Communities                          No L 230/37
                                                                                                             Refund
   CCT
  heading                                        Description                                Code        (in ECU/ 100 kg
    No                                                                                                     net weight
                                                                                                   unless otherwise indicated)
04.02               3. Exceeding 27 % but not exceeding 29 % :
(cont'd.)
                         (aa) Of a fat content, by weight, not exceeding 28 %             1220 20             70-92
                         (bb) Of a fat content, by weight, exceeding 28 %                 1220 30             71-88
                    4. Exceeding 29 % :
                          (aa) Of a fat content, by weight, not exceeding 41 %            1320 10             73-39
                          (bb) Of a fat content, by weight, exceeding 41 % but not
                                 exceeding 45 %                                           1320 30             83-29
                          (cc) Of a fat content, by weight, exceeding 45 % but not
                                 exceeding 59 %                                           1320 40             86-03
                          (dd) Of a fat content, by weight, exceeding 59 % but not
                                 exceeding 69 %                                           1320 50             97-18
                          (ee) Of a fat content, by weight, exceeding 69 % but not
                                 exceeding 79 %                                           1320 60            105-19
                          (ff) Of a fat content, by weight, exceeding 79 %                1320 70            113-21
           III . Milk and cream, other than in powder or granules :
                 a) In immediate packings of a net content of 2-5 kg or less and of a
                    fat content by weight not exceeding 1 1 % :
                     1 . Of a fat content, by weight, not exceeding 8-9 % and of a
                           non-fat lactic dry matter content :
                           (aa) Of less than 1 5 % and of a fat content :
                                 ( 11 ) Not exceeding 3 % , by weight                     1420 12               —
                                 (22) Exceeding 3 %, by weight                            1420 22               7-81
                           (bb) Of 1 5 % or more and of a fat content :
                                 ( 11 ) Not exceeding 3 % , by weight                      1420 50              —
                                 (22) Exceeding 3 % , by weight, but not exceeding 7-4 %   1420 60             14-10
                                 (33) Exceeding 7-4 %                                      1420 70             19-14
                     2. Other, of a non fat lactic dry matter content :
                           (aa) Of less than 15 % , by weight                              1520 10             14-18
                           (bb) Of 15 % or more, by weight                                 1520 20             22-70
                 b) Other, of a fat content, by weight :
                      1 . Not exceeding 45 % and of a non fat lactic dry matter
                            content :
                            (aa) Of less than 1 5 % and of a fat content :
                                  ( 11 ) Not exceeding 3 % , by weight                     1620 70              —
                                  (22) Exceeding 3 % , by weight, but not exceeding 8-9 %  1630 00              7-81
                                  (33) Exceeding 8-9 % , by weight, but not exceeding
                                         11 %                                              1630 10             14-18
                                  (44) Exceeding 11 % , by weight, but not exceeding 21 %  1630 20             17-78
                                  (55) Exceeding 21 % , by weight, but not exceeding 39 %  1630 30
                                         for exports to :
                                         — Zone C 2
                                         — Other destinations                                                  29-80
 ---pagebreak--- No L 230 /38                         Official Journal of the European Communities                                    14 . 8 . 81
                                                                                                           Refund
   CCT
  heading                                       Description                               Code        (in ECU/ 100 kg
    No                                                                                                   net weight
                                                                                                 unless otherwise indicated)
04.02                       (66) Exceeding 39 %                                         1630 40
(cont'd)                           for exports to :
                                                                                                            '
                                   — Zone C 2
                                   — Other destinations                                                       51-43
                       (bb) Of 1 5 % or more and of a fat content :
                            ( 11 ) Not exceeding 3 % , by weight                        1630 50                —
                            (22) Exceeding 3 % , by weight, but not exceeding 7-4 %     1630 60               14-10
                            (33) Exceeding 74 % , by weight, but not exceeding
                                   8-9 %                                                1630 70               1914
                            (44) Exceeding 8-9 %                                        1630 80               22-70
                    2. Exceeding 45 %                                                   1720 00
                       for exports to :
                       — Zone C 2                                                                              —
                       — Other destinations                                                                   58-64
          B. Containing added sugar :
                 I. Milk and cream, in powder or granules :
                    ex b) Other, excluding whey :
                           1 . In immediate packings of a net capacity of 2-5 kilo­
                               grams or less and of a fat content, by weight :
                                aa) Not exceeding 1-5%                                  2220 00           0-3200 (4)
                                                                                                            per kg
                                bb) Exceeding 1-5 % but not exceeding 27 % :
                                     ( 11 ) Of a fat content, by weight, not exceeding
                                             11 %                                       2320 10           0-3200 (4)
                                                                                                            per kg
                                     (22) Of a fat content, by weight, exceeding 1 1 %
                                             but not exceeding 17 %                     2320 20           0-5680 (4)
                                                                                                            per kg
                                     (33) Of a fat content, by weight, exceeding 17 %
                                             but not exceeding 25 %                      2320 30          0-6257 (4)
                                                                                                             per kg
                                     (44) Of a fat content, by weight, exceeding 25 %    2320 40          0-5800 (4)
                                                                                                             per kg
                                cc) Exceeding 27 % :
                                      ( 11 ) Of a fat content, by weight, not exceeding
                                             41 %                                        2420 10          0-5800 (4)
                                                                                                              per kg
                                      (22) Of a fat content, by weight, exceeding 41 %   2420 20          0-8329 (4)
                                                                                                              per kg
                            2. Other, of a fat content, by weight :
                                 aa) Not exceeding 1-5 %                                 2520 00           0-3200 (4)
                                                                                                              per kg
                                 bb) Exceeding 1 -5 % but not exceeding 27 % :
                                      ( 11 ) Of a fat content, by weight, not exceeding
                                              11 %                                       2620 10           0-3200 (4)
                                                                                                              per kg
                                      (22) Of a fat content, by weight, exceeding 1 1 %
                                             but not exceeding 1 7 %                     2620 20           0-5680 (4)
                                                                                                              per kg
 ---pagebreak--- 14. 8 . 81                           Official Journal of the European Communities                                  No L 230/39
                                                                                                                Refund
   CCT
  heading                                        Description                                  Code        (in ECU/ 1 00 kg
    No                                                                                                       net weight
                                                                                                     unless otherwise indicated)
04.02                                (33) Of a fat content, by weight, exceeding 17%
(cont'd)                                     but not exceeding 25 %                         2620 30           0-6257 (4)
                                                                                                                per kg
                                     (44) Of a fat content, by weight, exceeding 25 %       2620 40           0-5800 (4)
                                                                                                                per kg
                                cc) Exceeding 27 % :
                                     (11 ) Of a fat content, by weight, not exceeding
                                             41 %                                           2720 10           0-5800 (4)
                                                                                                                per kg
                                     (22) Of a fat content, by weight, exceeding 41 %       2720 20           0-8329 (4)
                                                                                                                per kg
           ex II . Milk and cream, excluding whey other than in powder or
                   granules :
                   ex a) In immediate packings of a net capacity of 2-5 kg or less
                          and of a fat content by weight not exceeding 9-5 % :
                          ( 1 ) Of a fat content, by weight, not exceeding 6-9 % and
                                 of a non fat lactic dry matter content :
                                 (aa) Of less than 1 5 % and of a fat content :
                                       ( 11 ) Not exceeding 3 % , by weight                 2810 11              -0
                                                                                                                 per kg
                                       (22) Exceeding 3 % by weight                         2810 12           0-0781 (4)
                                                                                                                 per kg
                                 (bb) Of 1 5 % or more                                      2810 15            11-58 0
                          (2) Of a fat content, by weight, exceeding 6-9 % and of a
                                 non fat lactic dry matter content, by weight, of 1 5 %
                                 or more                                                    2810 20            23-47 0
                       b) Other, of a fat content, by weight :
                           ex 1 . Not exceeding 45 % :
                                     (aa) Of a fat content, by weight, not exceeding
                                             6-9 % and of a non fat lactic dry matter
                                             content, by weight, of 15 % or more            2910 70             11-58 0
                                     (bb) Of a fat content, by weight, exceeding 6-9 %
                                             but not exceeding 21 % and of a non fat lactic
                                             dry matter content, by weight, of 15 % or
                                             more                                            2910 76            23-47 0
                                     (cc) Of a fat content by weight, exceeding 9-5 %
                                             but not exceeding 21 % and of a non fat lactic
                                             dry matter content, by weight, less than 1 5 % 2910 80            0-1538 (4)
                                                                                                                 per kg
                                     (dd) Of a fat content, by weight, exceeding 21 %
                                             but not exceeding 39 %                          2910 85
                                             for exports to :
                                             — Zone C 2
                                             — Other destinations                                              0-2980 (4)
                                                                                                                  per kg
 ---pagebreak--- No L 230/40                            Official Journal of the European Communities                               14. 8 . 81
                                                                                                          Refund
   CCT
  heading                                       Description                             Code        (in ECU/ 1 00 kg
    No                                                                                                 net weight
                                                                                               unless otherwise indicated)
04.02                                 (ee) Of a fat content, by weight, exceeding 39 % 2910 90
(cont'd)                                    for exports to :
                                            — Zone C 2                                                      —
                                            — Other destinations                                        0-5143 (4)
                                                                                                          per kg
                                   2. Exceeding 45 %                                   3010 00
                                      for exports to :
                                      — Zone C 2                                                            —
                                      — Other destinations                                              0-5864 (4)
                                                                                                          per kg
04.03     Butter :
          ex A. Of a fat content, by weight, not exceeding 85 % :
                      (I) Of a fat content, by weight, of 62 % or more, but less than
                          78 %                                                         3110 03
                          For exports to :
                                                                                                                    \
                          — Zone C 1                                                                       71-83
                          — Zone C 2                                                                        —
                          — Other destinations                                                             71-83
                    (II) Of a fat content, by weight, of 78 % or more but less than
                          80 %                                                         3110 16
                          For exports to :
                          — Zone C 1                                                                       90-37
                          — Zone C 2                                                                        —
                          — Other destinations                                                             90-37
                   (III) Of a fat content, by weight, of 80 % or more, but less than
                          82 %                                                         3110 22
                          For exports to :
                          —   Zone C 1                                                                     92-68
                          —   Zone C 2                                                                      —
                          —   Poland                                                                      133-90
                          —   Other destinations                                                           92-68
                   (IV) Of a fat content, by weight, pf 82 % or more                   3110 32
                           For exports to :
                          — Zone C 1                                                                       9500
                          — Zone C 2                                                                        —
                          — Poland                                                                        137-25
                          — Other destinations                                                             95-00
             B. Other, of a fat content, by weight :
                    (I) Not exceeding 99-5 %                                           3210 10
                          For exports to :
                         — Zone C 1                                                                        95-00
                         — Zone C 2                                                                         —
                         — Other destinations                                                              95-00
                   (II) Exceeding 99-5 %                                               3210 20
                          For exports to :
                         — Zone C 1                                                                       132-90
                         — Zone C 2                                                                         —
                          — Other destinations                                                            132-90
 ---pagebreak--- 14. 8 . 81                           Official Journal of the European Communities                           No L 230/41
                                                                                                          Refund
   CCT
  heading                                    Description                                Code        (in ECU/ 1 00 kg
    No                                                                                                 net weight
                                                                                               unless otherwise indicated)
23.07      Sweetened forage ; other preparations of a kind used in animal feeding :
           ex B. Other, containing starch, glucose or glucose syrup falling within
                 subheadings 17.02 B and 21.07 F II, or milk products :
                  I. Containing starch, or glucose or glucose syrup :
                     a) Containing no starch or containing 10 % or less, by weight, of
                        starch :
                        (3) Containing 50 % or more but less than 75 % , by weight,
                             of milk products of which content of milk in powder or
                             granules (excluding whey), by weight, is (8) :
                             (aa) Less than 30 %                                       5700 13              —
                             (bb) 30 % or more but less than 40 %                      5700 23             10-24
                             (cc) 40 % or more but less than 50 %                      5700 33             13-44
                             (dd) 50 % or more but less than 60 %                      5700 42             16-64
                             (ee) 60 % or more but less than 70 %                      5700 52             19-84
                             (ff) 70 % or more                                         5700 62             23-04
                         (4) Containing 75 % or more, by weight, of milk products, of
                             which content of milk in powder or granules (excluding
                             whey), by weight, is (8) :
                             (aa) Less than 30 %                                       5800 13              —
                             (bb) 30 % or more but less than 40 %                      5800 23             10·24
                             (cc) 40 % or more but less than 50 %                      5800 32             13-44
                             (dd) 50 % or more but less than 60 %                      5800 42             16-64
                             (ee) 60 % or more but less than 70 %                      5800 52             19-84
                             (ff) 70 % or more but less than 75 %                      5800 62             23-04
                             (gg) 75 % or more but less than 80 %                      5800 72             24-64
                             (hh) 80 % or more                                         5800 82          ,  26-24
                 II. Containing no starch, glucose or glucose syrup, but containing
                     milk products of which content ofi milk in powder or granules
                     (excluding whey), by weight, is (8) :
                     (a) 50 % or more but less than 60 %                               5900 12             16-64
                     (b) 60 % or more but less than 70 %                               5900 22             19-84
                     (c) 70 % or more but less than 80 %                               5900 32             23-04
                     (d) 80 % or more                                                  5900 42             26-24
 ---pagebreak--- No L 230 /42                              Official Journal of the European Communities                                      14. 8 . 81
(') When the product falling within this subheading is a mixture containing added whey and/or added lactose, no export refund
      shall be granted.
      When completing customs formalities, the applicant shall state on the declaration provided for this purpose, whether or not
      whey and/or lactose have been added to the product.
(2) The weight of the added non-lactic matter and/or added whey and/or added lactose shall not be taken into account for the
      purpose of calculation of the fat content by weight. When the product falling within this subheading is a mixture containing
      added whey and/or added lactose, the added whey and/or added lactose shall not be taken into account in the calculation of the
      amount of refund .
      When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
      — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
          and, in particular,
      — the lactose content of the added whey.
(4) The weight of added non-lactic matter and/or added whey and/or added lactose shall not be taken into account for the purpose
      of calculating the fat content, by weight.
      The refund per 100 kg of product falling within this subheading shall be equal to the sum of the following components :
      (a) the amount per kilogram shown, multiplied by the weight of the lactic part contained in 100 kg of product ; however, where
           whey and/or lactose have been added to the product, the amount per kilogram shown shall be multiplied by the weight of
           lactic part excluding the weight of added whey and/or added lactose, contained in 100 kg of product ;
      (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68 .
      When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
      — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
           and, in particular,
      — the lactose content of the added whey.
 (*) The refund on 100 kg of product falling within this subheading is equal to the sum of the following elements :
      (a) the amount per 100 kg shown ; however, where whey and/or lactose have been added to the product, the amount per 100 kg
           shown shall be :
           — multiplied by the weight of the lactic part other than the added whey and/or added lactose contained in 100 kg of
                product, and then
           — divided by the weight of the lactic part contained in 100 kg of product ;
      (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68 .
       When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
      — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
           and, in particular,
      — the lactose content of the added whey.
 (6) No refund shall be applicable to cheese rinds and cheese wastes falling within heading No 04.04 of the Common Customs
       Tariff. Products unfit as such for human consumption shall be regarded as cheese wastes.
       No refund shall be applicable to cheeses or curd containing non-milk fat. However, in the case of cheese in which ingredients
       (such as ham, nuts etc .) which contain non-milk fat have been added a maximum of 5 % by weight of non-milk fat is allowed.
  Q This amount applies to the net weight, minus the weight of the brine.
  (8) When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
       — the skimmed-milk powder content, by weight,
       — the content by weight of the added whey and/or lactose, and
       — the lactose content of the added whey
       per 100 kg of finished product.                                                                            1
   N.B. : — Zones A, B, C, D and E are those defined in Regulation (EEC) No 1098/68 , as last amended by Regulation (EEC) No
                242/ 80 .
            — 'Countries of the Arabian Peninsula' are to be understood in the sense of this Regulation as the following countries situ­
                ated in the Arabian Peninsula and the territories there connected : Saudi Arabia, Bahrain, Qatar, Kuwait, Sultanate of
                Oman, Union of Arab Emirates (Abu Dhabi, Dubai, Sharjah, Ajman, Umm al Qawain, Fujairah, Ras al Khaimah),
                Yemen Arab Republic (Yemen North) and People's Democratic Republic of Yemen (Yemen South).
  The weight of non-milk fat should be disregarded for the purposes of calculating fat content, by weight.