CELEX: 31982R1134
Language: en
Date: 1982-05-14 00:00:00
Title: Commission Regulation (EEC) No 1134/82 of 13 May 1982 fixing the export refunds on milk and milk products

No L 132/ 10                               Official Journal of the European Communities                             14 . 5 . 82
                                     COMMISSION REGULATION (EEC) No 1134/82
                                                           of 13 May 1982
                                 fixing the export refunds on milk and milk products
THE COMMISSION OF THE EUROPEAN                                       — the need to avoid disturbances on the Community
COMMUNITIES,                                                              market, and
                                                                     — the economic aspect of the proposed exports ;
Having regard to the Treaty establishing the European
Economic Community,                                                  Whereas Article 3 ( 1 ) of Regulation (EEC) No 876/68
                                                                     provides that when prices within the Community are
                                                                     being determined account should be taken of the
Having regard to Council Regulation (EEC) No 804/68                  ruling prices which are most favourable for expor­
of 27 June 1968 on the common organization of the                    tation, and that when prices in international trade are
market in milk and milk products ('), as last amended                being determined particular account should be taken
by the Act of Accession of Greece (2), and in particular             of :
Article 1 7 (4) thereof,
                                                                     (a) prices ruling on third country markets ;
Having regard to the opinion of the Monetary                         (b) the most favourable prices in third countries of
Committee,                                                                destination for third country imports ;
                                                                     (c) producer prices recorded in exporting third coun­
                                                                          tries, account being taken, where appropriate, of
Whereas Article 17 of Regulation (EEC) No 804/68                          subsidies granted by those countries ; and
provides that the difference between prices in inter­
national trade for the products listed in Article 1 of               (d) free-at-Community-frontier offer prices ;
that Regulation and prices for those products within
the Community may be covered by an export refund ;
                                                                     Whereas Article 4 of Regulation (EEC) No 876/68
                                                                     provides that the world market situation or the specific
Whereas Council Regulation (EEC) No 876/68 of 28                     requirements of certain markets may make it necessary
June 1968 laying down general rules for granting                     to vary the refund on the products listed in Article 1
export refunds on milk and milk products and criteria                of Regulation (EEC) No 804/68 according to desti­
for fixing the amount of such refunds (3), as amended                nation ;
by Regulation (EEC) No 2429/72 (4), provides that
when the refunds on the products listed in Article 1 of
Regulation (EEC) No 804/68 , exported in the natural                 Whereas Article 5(1 ) of Regulation (EEC) No 876/68
state, are being fixed account must be taken of :                    provides that the list of products on which export
                                                                     refunds are granted and the amount of such refunds
                                                                     should be fixed at least once every four weeks ;
— the existing situation and the future trend with                   whereas the amount of the refund may, however,
     regard to prices and availabilities of milk and milk            remain at the same level for more than four weeks ;
     products on the Community market and prices for
     milk and milk products in international trade,
                                                                     Whereas Article 2 of Commission Regulation (EEC)
— marketing costs and the most favourable transport                   No 1098/68 of 27 July 1968 on detailed rules for the
     charges from Community markets to ports or other                application of export refunds on milk and milk
     points of export in the Community, as well as costs             products (% as last amended by Regulation (EEC) No
     incurred in placing the goods on the market of the               242/80 (*), provides that the refund on products falling
     country of destination,                                         within subheading 04.02 B is equal to the sum of two
— the aims of the common organization of the                          components, the first representing the quantity of
     market in milk and milk products which are to                    milk products and the second representing the quan­
                                                                      tity of added sucrose ; whereas, however, the latter
     ensure equilibrium and the natural development of
                                                                      component applies only if the added sucrose was
     prices and trade on this market,                                 produced from beet or cane harvested within the
                                                                      Community ;
(') OJ  No  L  148 , 28 . 6 . 1968 , p . 13 .
R   OJ  No  L  291 , 19 . 11 . 1979 , p . 17.
(3) OJ  No  L  155,  3 . 7. 1968 , p . 1 .                            0 OJ No L 184, 29. 7. 1968, p. 10.
 4  OJ  No  L  264,  23 . 11 . 1972, p . 1 .                          (j OJ No L 27, 2. 2. 1980, p. 27.
 ---pagebreak--- 14. 5 . 82                            Official Journal of the European Communities                        No L 132/ 11
Whereas for the products falling within subheading              confusion in interpretation, it should be specified that
04.02 B II a) or 04.02 B II b) 1 with a fat content not         there will be no refund for these products which fall
exceeding 9-5 % by weight, the first component                  within heading No 04.04 ;
referred to above is fixed for 100 kilograms of the
whole product ; whereas, for the other products falling         Whereas it follows from applying these detailed rules
within subheading 04.02 B, this component is calcu­             to the present situation on the market in milk and
lated by multiplying the basic amount by the milk               milk products, and in particular to prices for these
product content of the product in question ; whereas            products within the Community and on the world
this basic amount is the refund on one kilogram of              market, that the refund should be as set out in the
milk products contained in the product ;                        Annex hereto ;
Whereas the second component is calculated by                   Whereas the measures provided for in this Regulation
multiplying the sucrose content of the product by the           are in accordance with the opinion of the Management
basic amount of the refund valid on the day of expor­           Committee for Milk and Milk Products,
tation for the products listed in Article 1 ( 1 ) (d) of
Council Regulation (EEC) No 1785/81 of 30 June
1981 on the common organization of the markets in
the sugar sector (') ;
Whereas, if the refund system is to operate normally,           HAS ADOPTED THIS REGULATION :
refunds should be calculated on the following basis :
— in the case of currencies which are maintained in                                    Article 1
    relation to each other at any given moment within
    a band of 2-25 % , a rate of exchange based on              1 . The export refunds referred to in Article 17 of
    their central rate,                                         Regulation (EEC) No 804/68 on products exported in
                                                                the natural state shall be as set out in the Annex
— for other currencies, an exchange rate based on the           hereto .
    arithmetic mean of the spot market rates of each of
     these currencies recorded for a given period in            2. There shall be no refunds for exports to Zone E
     relation to the Community currencies referred to           for products falling within heading Nos 04.01 , 04.02,
     in the previous indent ;                                   04.03 and 23.07 of the Common Customs Tariff.
Whereas the level of refund for cheeses is calculated
for products intended for direct consumption ; whereas                                 Article 2
the cheese rinds and cheese wastes are not products
intended for this purpose ; whereas, to avoid any               This Regulation shall enter into force on 14 May 1982.
               This Regulation shall be binding in its entirety and directly applicable in all Member
               States .
               Done at Brussels, 13 May 1982.
                                                                         For the Commission
                                                                            Poul DALSAGER
                                                                      Member of the Commission
(l) OJ No L 177, 1 . 7 . 1981 , p. 4.
 ---pagebreak--- No L 132/ 12                             Official Journal of the European Communities                                  14. 5 . 82
                                                               ANNEX
            to the Commission Regulation of 13 May 1982 fixing the export refunds on milk and milk
                                                               products
                                                                                                               Refund
    CCT
  heading                                        Description                                 Code         (in ECU/ 1 00 kg
     No                                                                                                      net weight
                                                                                                     unless otherwise indicated)
04.01     Milk and cream, fresh, not concentrated or sweetened :
          ex A. Other than whey, of a fat content, by weight, not exceeding 6 % (') :
                   I. Yoghourt, kephir, curdled milk, buttermilk and other fermented
                       or acidified milk :
                       a) In immediate packings of a net capacity of two litres or less :
                           (1 ) Of a fat content, by weight, not exceeding 1-5 %           011005                2-49
                           (2) Of a fat content, by weight, exceeding 1 -5 % but not
                                  exceeding 3 %                                            0110 15               5-92
                           (3) Of a fat content, by weight, exceeding 3 %                  0110 20               7-81
                       b) Other :
                           ( 1 ) Of a fat content, by weight, not exceeding 1-5 %          0110 25                2-49
                           (2) Of a fat content, by weight, exceeding 1 -5 % but not
                                  exceeding 3 %                                            0110 35                5-92
                           (3) Of a fat content, by weight, exceeding 3 %                  011040                 7-81
                  II . Other :
                       a) In immediate packings of a net capacity of two litres or less
                            and of a fat content, by weight :
                            1 . Not exceeding 4% :
                                 (aa) Of a fat content, by weight, not exceeding 1-5 %     0130 10                2-49
                                 (bb) Of a fat content, by weight, exceeding 1-5 % but not
                                      exceeding 3 %                                        0130 22                5-92
                                 (cc) Of a fat content, by weight, exceeding 3 %           0130 31                7-81
                            2. Exceeding 4 %                                               0140 00                9-03
                       b) Other, of a fat content, by weight :
                            1 . Not exceeding 4 % :
                                 (aa) Of a fat content, by weight, not exceeding 1-5 %     0150 10                2-49
                                 (bb) Of a fat content, by weight, exceeding 1-5 % but not
                                      exceeding 3 %                                        0150 21                5-92
                                 (cc) Of a fat content, by weight, exceeding 3 %           0150 31                7-81
                            2. Exceeding 4 %                                               0160 00                9-03
           ex B. Other, excluding whey, of a fat content, by weight (') :
                  ex      I. Exceeding 6 % but not exceeding 21 % :
                               (a) Of a fat content, by weight, not exceeding 10 %          0200 05              10-70
                               (b) Of a fat content, by weight, exceeding 10 % but not
                                    exceeding 17 %                                          0200 1 1             16-58
                               (c) Of a fat content, by weight, exceeding 17 %              0200 21              25-00
 ---pagebreak--- 14. 5 . 82                               Official Journal of the European Communities                        No L 132/ 13
                                                                                                          Refund
    CCT
  heading                                        Description                             Code        (in ECU/ 1 00 kg
     No                                                                                                 net weight
                                                                                                unless otherwise indicated)
04.01                 II. Exceeding 21 % but not exceeding 45 % :
(cont'd)
                            (a) Of a fat content, by weight, not exceeding 35 %        0300 12
                                  for exports to :
                                  — Zone C 2
                                  — Other destinations                                                     29-80
                            (b) Of a fat content, by weight, exceeding 35 % but   not
                                  exceeding 39 %                                       0300 13
                                  for exports to :
                                  — Zone C 2
                                  — Other destinations                                                      46-62
                             (c) Of a fat content, by weight, exceeding 39 %           0300 20
                                  for exports to :
                                  — Zone C 2
                                  — Other destinations                                                      51-43
                      III . More than 45 % :
                             (a) Of a fat content, by weight, not exceeding 68 %       0400 11
                                  for exports to :
                                  — Zone C 2
                                  — Other destinations                                                      58-64
                              (b) Of a fat content, by weight, exceeding 68 % but not
                                  exceeding 80 %                                       0400 22
                                  for exports to :
                                  — Zone C 2
                                  — Other destinations                                                      86-28
                              (c) Of a fat content, by weight, exceeding 80 %          0400 30
                                   for exports to :
                                   — Zone C 2
                                   — Other destinations                                                    100-70
 04.02     Milk and cream, preserved, concentrated or sweetened :
           A. Not containing added sugar (2) :
               II. Milk and cream, in powder or granules :
                   a) In immediate packings of a net capacity of 2-5 kilograms or less
                       and of a fat content, by weight :
                       1 . Not exceeding 1 -5 %                                         0620 00              37-00
                       2. Exceeding 1 -5 % but not exceeding 27 % :
                           (aa) Of a fat content, by weight, not exceeding 11 %         0720 00              37-00
                           (bb) Of a fat content, by weight, exceeding 11 % but    not
                                   exceeding 1 7 %                                      0720 20              53-56
                            (cc) Of a fat content, by weight, exceeding 17 % but   not
                                    exceeding 25 %                                      0720 30              58-99
                            (dd) Of a fat content, by weight, exceeding 25 %            0720 40              66-00
                       3. Exceeding 27 % but not exceeding 29 % :
                            (aa) Of a fat content, by weight, not exceeding 28 %        0820 20              66-95
                            (bb) Of a fat content, by weight, exceeding 28 %            0820 30              67-78
 ---pagebreak--- No L 132/ 14                     Official Journal of the European Communities                            14. 5 . 82
                                                                                                 Refund
   CCT
                                         Description                            Code        (in ECU/ 1 00 kg
  heading                                                                                      net weight
    No
                                                                                       unless otherwise indicated)
04.02           4. Exceeding 29 % :
(cont'd)
                    (aa) Of a fat content, by weight, not exceeding 41 %      0920 10             69-20
                    (bb) Of a fat content, by weight, exceeding 41 % but not
                           exceeding 45 %                                     0920 30             79-49
                    (cc) Of a fat content, by weight, exceeding 45 % but not
                           exceeding 59 %                                     0920 40             81-12
                    (dd) Of a fat content, by weight, exceeding 59 % but not
                           exceeding 69 %                                     0920 50             91-62
                    (ee) Of a fat content, by weight, exceeding 69 % but not
                           exceeding 79 %                                     0920 60             99-18
                    (ff) Of a fat content, by weight, exceeding 79 %          0920 70            106-74
             b) Other, of a fat weight content :
                1 . Not exceeding 1-5 %                                       1020 00             37-00
                2. Exceeding 1 -5 % but not exceeding 27 % :
                    (aa) Of a fat content, by weight, not exceeding 11 %      1120 10             37-00
                    (bb) Of a fat content, by weight, exceeding 11 % but not
                           exceeding 1 7 %                                    1120 20              53-56
                    (cc) Of a fat content, by weight, exceeding 1 7 % but not
                           exceeding 25 %                                     1120 30              58-99
                     (dd) Of a fat content, by weight, exceeding 25 %         1120 40              66-00
                3. Exceeding 27 % but not exceeding 29 % :
                     (aa) Of a fat content, by weight, not exceeding 28 %     1220 20              66-95
                     (bb) Of a fat content, by weight, exceeding 28 %          1220 30             67-78
                4. Exceeding 29 % :
                     (aa) Of a fat content, by weight, not exceeding 41 %      1320 10             69-20
                     (bb) Of a fat content, by weight, exceeding 41 % but not
                           exceeding 45 %                                      1320 30             79-49
                     (cc) Of a fat content, by weight, exceeding 45 % but not
                            exceeding 59 %                                     1320 40             81-12
                     (dd) Of a fat content, by weight, exceeding 59 % but not
                            exceeding 69 %                                     1320 50             91-62
                     (ee) Of a fat content, by weight, exceeding 69 % but not
                            exceeding 79 %                                     1320 60             99-18
                      (ff) Of a fat content, by weight, exceeding 79 %         1320 70            106-74
 ---pagebreak--- 14. 5. 82                                Official Journal of the European Communities                         No L 132/ 15
                                                                                                            Refund
   CCT
  heading                                        Description                               Code        (in ECU/ 1 00 kg
    No                                                                                                    net weight
                                                                                                  unless otherwise indicated)
04.02       III. Milk and cream, other than in powder or granules :
(cont'd)
                 a) In immediate packings of a net content of 2-5 kg or less and of a
                    fat content by weight not exceeding 11 % :
                     1 . Of a fat content, by weight, not exceeding 8-9 % and of a
                         non-fat lactic dry matter content :
                         (aa) Of less than 1 5 % and of a fat content :
                               ( 11 ) Not exceeding 3 % , by weight                      1420 12              —
                               (22) Exceeding 3 % , by weight                            1420 22               7-81
                         (bb) Of 1 5 % or more and of a fat content :
                               ( 11 ) Not exceeding 3 %, by weight                       1420 50              —
                               (22) Exceeding 3 % , by weight, but not exceeding 7-4 %   1420 60             1318
                               (33) Exceeding 7-4 %                                      1420 70             17-58
                     2. Other, of a non fat lactic dry matter content :
                         (aa) Of less than 15 % , by weight                              1520 10             14-18
                         (bb) Of 15 % or more, by weight                                 1520 20             20-85
                 b) Other, of a fat content, by weight :
                     1 . Not exceeding 45 % and of a non fat lactic dry matter
                         content :
                         (aa) Of less than 1 5 % and of a fat content :
                                ( 11 ) Not exceeding 3 % , by weight                     1620 70               —
                               (22) Exceeding 3 % , by weight, but not exceeding 8-9 %   1630 00               7-81
                                (33) Exceeding 8-9 % , by weight, but not exceeding
                                        11 %                                             1630 10              14-18
                                (44) Exceeding 11 % , by weight, but not exceeding 21 %  1630 20              17-78
                                (55) Exceeding 21 % , by weight, but not exceeding 39 %  1630 30
                                        for exports to :
                                        — Zone C 2
                                        — Other destinations                                                  29-80
                                (66) Exceeding 39 %                                      1630 40
                                        for exports to :
                                        — Zone C 2
                                        — Other destinations                                                  51-43
                          (bb) Of 1 5 % or more and of a fat content :
                                 ( 11 ) Not exceeding 3 % , by weight                     1630 50              —
                                 (22) Exceeding 3 % , by weight, but not exceeding 7-4 %  1630 60             13-18
                                 (33) Exceeding 7-4 % , by weight, but not exceeding
                                        8-9 %                                             1630 70             17-58
                                 (44) Exceeding 8-9 %                                     1630 80             20-85
                      2. Exceeding 45 %                                                   1720 00
                           for exports to :
                          — Zone C 2
          I               — Other destinations                                                                58-64
 ---pagebreak--- No L 132/ 16                            Official Journal of the European Communities                                    14 . 5 . 82
                                                                                                                Refund
   CCT
  heading                                           Description                               Code        (in ECU/ 1 00 kg
    No                                                                                                       net weight
                                                                                                     unless otherwise indicated)
04.02       B. Containing added sugar :
(cont 'd)
                   I. Milk and cream, in powder or granules :
                        ex b) Other, excluding whey :
                               1 . In immediate packings of a net capacity of 2-5 kilo­
                                   grams or less and of a fat content, by weight :
                                   aa) Not exceeding 1-5%                                   2220 00           0-3700 (4)
                                                                                                                per kg
                                   bb) Exceeding 1 -5 % but not exceeding 27 % :
                                        ( 11 ) Of a fat content, by weight, not exceeding
                                                 11 %                                       2320 10           0-3700 0
                                                                                                                per kg
                                        (22) Of a fat content, by weight, exceeding 1 1 %
                                                 but not exceeding 17 %                     2320 20           0-5356 (4)
                                                                                                                per kg
                                        (33) Of a fat content, by weight, exceeding 1 7 %
                                                 but not exceeding 25 %                     2320 30           0-5899 (')
                                                                                                                per kg
                                        (44) Of a fat content, by weight, exceeding 25 %    2320 40           0-6600 (4)
                                                                                                                per kg
                                    cc) Exceeding 27 % :
                                        ( 11 ) Of a fat content, by weight, not exceeding
                                                 41 %                                       2420 10           0-6600 (4)
                                                                                                                per kg
                                        (22) Of a fat content, by weight, exceeding 41 %    2420 20           0-7949 (<)
                                                                                                                per kg
                               2. Other, of a fat content, by weight :
                                    aa) Not exceeding 1-5%                                  2520 00           0-3700 Π
                                                                                                                per kg
                                    bb) Exceeding 1 -5 % but not exceeding 27 % :
                                         ( 11 ) Of a fat content, by weight, not exceeding
                                                 11 %                                       2620 10           0-3700 (4)
                                                                                                                per kg
                                         (22) Of a fat content, by weight, exceeding 1 1 %
                                                 but not exceeding 17 %                     2620 20           0-5356 (4)
                                                                                                                per kg
                                         (33) Of a fat content, by weight, exceeding 17%
                                                 but not exceeding 25 %                     2620 30           0-5899 (4)
                                                                                                                 per kg
                                         (44) Of a fat content, by weight, exceeding 25 %   2620 40           0-6600 O
                                                                                                                 per kg
                                    cc) Exceeding 27 % :
                                          ( 11 ) Of a fat content, by weight, not exceeding
                                                 41 %                                        2720 10           0-6600 (4)
                                                                                                                 per kg
                                          (22) Of a fat content, by weight, exceeding 41 %   2720 20           0-7949 (4)
                                                                                                                 per kg
                ex II . Milk and cream, excluding whey other than in powder or
                         granules :
                         ex a) In immediate packings of a net capacity of 2-5 kg or less
          i                     and of a fat content by weight not exceeding 9-5 % :
 ---pagebreak--- 14. 5. 82                              Official Journal of the European Communities                                   No L 132/ 17
                                                                                                                    Refund
   CCT
  heading                                          Description                                  Code          (in ECU/ 100 kg
    No                                                                                                           net weight
                                                                                                         unless otherwise indicated)
04.02                       ( 1 ) Of a fat content, by weight, not exceeding 6-9 % and
(cont'd)                          of a non fat lactic dry matter content :
                                  (aa) Of less than 1 5 % and of a fat content :
                                         ( 11 ) Not exceeding 3 % , by weight                 2810 11                -n
                                                                                                                    per kg
                                         (22) Exceeding 3 % by weight                         2810 12             0-0781 H
                                                                                                                    per kg
                                  (bb) Of 1 5 % or more                                       2810 15              11-06 0
                            (2) Of a fat content, by weight, exceeding 6-9 % and of a
                                  non fat lactic dry matter content, by weight, of 1 5 %
                                  or more                                                     2810 20              21-59 0
                         b) Other, of a fat content, by weight :
                             ex 1 . Not exceeding 45 % :
                                      (aa) Of a fat content, by weight, not exceeding
                                              6-9 % and of a non fat lactic dry matter
                                              content, by weight, of 15 % or more             2910 70              11-06 0
                                      (bb) Of a fat content, by weight, exceeding 6-9 %
                                               but not exceeding 21 % and of a non fat lactic
                                               dry matter content, by weight, of 1 5 % or
                                               more                                           2910 76              21-59 O
                                      (cc) Of a fat content by weight, exceeding 9-5 %
                                               but not exceeding 21 % and of a non fat lactic
                                               dry matter content, by weight, less than 1 5 % 2910 80             0-1538 (4)
                                                                                                                    per kg
                                      (dd) Of a fat content, by weight, exceeding 21 %
                                               but not exceeding 39 %                         2910 85
                                               for exports to :
                                               — Zone C 2
                                               — Other destinations                                               0-2980 (4)
                                                                                                                     per kg
                                       (ee) Of a fat content, by weight, exceeding 39 %       2910 90
                                               for exports to :
                                               — Zone C 2
                                               — Other destinations                                                0-5143 Π
                                                                                                                     per kg
                                   2. Exceeding 45 %                                           3010 00
                                       for exports to :
                                       — Zone C 2
                                       — Other destinations                                                        0-5864 Π
                                                                                                                     per kg
 04.03    Butter :
          ex A. Of a fat content, by weight, not exceeding 85 % :
                   (I) Of a fat content, by weight, of 62 % or more, but less than
                       78 %                                                                    3110 03
                       For exports to :
                       — Zone C 1                                                                                     79-39
                       — Zone C 2
                       — Other destinations                                                            I              79-39
 ---pagebreak--- No L 132/ 18                          Official Journal of the European Communities                                 14. 5 . 82
                                                                                                           Refund
    CCT
  heading                                     Description                                 Code        (in ECU/ 1 00 kg
     No                                                                                                  net weight
                                                                                                 unless otherwise indicated)
04.03            (II) Of a fat content, by weight, of 78 % or more but less than
(cont 'd)              80 %                                                             3110 16
                        For exports to :
                       — Zone C 1                                                                           99-88
                       — Zone C 2
                       — Other destinations                                                                 99-88
                (III) Of a fat content, by weight, of 80 % or more, but less than
                        82 %                                                            3110 22
                        For exports to :
                       — Zone C 1                                                                          102-44
                       — Zone C 2
                        — Other destinations                                                               102-44
                (IV) Of a fat content, by weight, of 82 % or more                       3110 32
                        For exports to :
                        — Zone C 1                                                                         105-00
                        — Zone C 2
                        — Other destinations                                                               105-00
             B. Other, of a fat content, by weight :
                 (I) Not exceeding 99-5 %                                               3210 10
                       For exports to :
                       — Zone C 1                                                                          105-00
                       — Zone C 2
                       — Other destinations                                                                105-00
                (II) Exceeding 99-5 %                                                   3210 20
                       For exports to :
                       — Zone C 1                                                                          159-00
                       — Zone C 2
                       — Other destinations                                                                159-00
 04.04    Cheese and curd (*) :
          ex A. Emmentaler and Gruyere, not grated or powdered :
                 II . Other :
                      ( 1 ) Pieces packed in vacuum or in inert gas, of a net weight of
                            less than 7-5 kg                                             3800 40
                            For exports to :
                            — Zone D, Ceuta, Melilla and Andorra                                             34-87
                            —   Zone E                                                                       22-98
                            —   Canada
                            —   Liechtenstein and Switzerland
                            —   Austria
                            —   Other destinations                                                          100-73
                      (2) Other                                                          3800 60
                            For exports to :
                            — Zone D, Ceuta, Melilla and Andorra                                             34-87
                            — Zone E
                            — Canada
                            — Liechtenstein and Switzerland
                            — Austria
                            — Other destinations                                                            100-73
 ---pagebreak--- 14. 5. 82                          Official Journal of the European Communities                            No L 132/ 19
                                                                                                        Refund
   CCT
  heading                                    Description                             Code          (in ECU/ 100 kg
    No                                                                                                net weight
                                                                                              unless otherwise indicated)
04.04     ex C. Blue-veined cheese, not grated or powdered, other than Roquefort   4000 00
(cont 'd)
                for exports to :
                — Austria
                — Zone D, Ceuta, Melilla and Andorra                                                     70-45
                — Zone E
                — Canada
                — Other destinations                                                                     82-79
             D. Processed cheese, not grated or powdered :
                II. Other, of a fat content, by weight :
                    a) Not exceeding 36 % and of a fat content, by weight, in the
                       dry matter :
                       ex 1 . Not exceeding 48 % and of a dry matter content, by
                               weight :
                              (aa) Of 27 % or more but less than 33 %              4410 05
                                                                                            i
                                   for exports to :
                                   — Austria
                                   — Zone D, Ceuta, Melilla and Andorra                                    4-73
                                   — Zone E                                                                1-91
                                   — Canada
                                   — Switzerland
                                   — Other destinations                                                   12-46
                              (bb) Of 33 % or more but less than 38 %              4410 10
                                    for exports to :
                                   — Austria
                                   — Zone D, Ceuta, Melilla and Andorra                                   11-71
                                   —      Zone E                                                           4-77
                                   —      Canada
                                   —      Switzerland
                                   —      Other destinations                                              31-02
                              (cc) Of 38 % or more but less than 43 % and of a fat
                                    content, by weight, in the dry matter :
                                    ( 11 ) Less than 20 %                          4410 20
                                           for exports to :
                                           — Austria
                                           — Zone D, Ceuta, Melilla and Andorra                           11-71
                                           —   Zone E                                                      4-77
                                           —   Canada
                                           —   Switzerland
                                           —   Other destinations                                         31-02
                                    (22) Of 20 % or more                            4410 30
                                           for exports to :
                                           — Austria
                                           — Zone D, Ceuta, Melilla and Andorra                           17-43
                                           — Zone E                                                         7-04
                                           — Canada
                                           — Switzerland
                                           — Other destinations                                           45-89
 ---pagebreak--- No L 132/20             Official Journal of the European Communities                               14. 5 . 82
                                                                                           Refund
   CCT
                                                                                      (in ECU/ 1 00 kg
  heading                          Description                            Code
                                                                                         net weight
    No
                                                                                 unless otherwise indicated)
04.04             (dd) Of 43 % or more and of a fat content, by weight,
(cont 'd)               in the dry matter :
                        ( 11 ) Less than 20 %                           4410 40
                                for exports to :
                               — Austria
                               — Zone D, Ceuta, Melilla and Andorra                         11-71
                               — Zone E                                                       4-77
                               — Canada
                               — Switzerland
                               — Other destinations                                         31-02
                        (22) Of 20 % or more but less than 40 %         4410 50
                                for exports to :
                                — Austria
                                — Zone D, Ceuta, Melilla and Andorra                        17-43
                                —   Zone E                                                    7-04
                               —    Canada
                                —   Switzerland
                                —   Other destinations                                      45-89
                        (33) Of 40 % or more                            4410 60
                                for exports to :
                                — Austria
                                — Zone D, Ceuta, Melilla and Andorra                        25-46
                                — Zone E                                                    10-29
                                — Canada
                                — Switzerland
                                — Other destinations                                        66-96
            ex 2. Exceeding 48 % and of a dry matter content, by
                    weight :
                   (aa) Of 33 % or more but less than 38 %              4510 10
                         for exports to :
                         — Austria
                         — Zone D, Ceuta, Melilla and Andorra                                11-71
                         — Zone E                                                             4-77
                         — Canada
                         — Switzerland
                         — Other destinations                                               31-02
                   (bb) Of 38 % or more but less than 43 %              4510 20
                         for exports to :
                         — Austria
                         — Zone D, Ceuta, Melilla and Andorra                                17-43
                         —    Zone E                                                          7-04
                         —    Canada
                         —    Switzerland
                         —     Other destinations                                            45-89
                   (cc) Of 43 % or more but less than 46 %               4510 30
                          for exports to :
                         — Austria
                         — Zone D, Ceuta, Melilla and Andorra                                25-46
                         —     Zone E                                                        10-29
                         —     Canada
                         —     Switzerland
                          —    Other destinations                                            66-96
 ---pagebreak--- 14. 5 . 82                          Official Journal of the European Communitií
                                                                             Communities
                                                                                       ;s                      No L 132/21
                                                                                                            Refund
   CCT
  heading                                      Description                                 Code        (in ECU/ 1 00 kg
    No                                                                                                    net weight
                                                                                                  unless otherwise indicated)
04.04                          (dd) Of 46 % or more and of a fat content, by weight,
(cont 'd)                            in the dry matter :
                                     ( 11 ) Less than 55 %                              4510 40
                                            for exports to :
                                            — Austria
                                            — Zone D, Ceuta, Meiilla and Andorra                              25-46
                                            —   Zone E                                                        10-29
                                            —   Canada
                                            —   Switzerland
                                            —   Other destinations                                            66-96
                                     (22) Of 55 % or more                                4510 50
                                            for exports to :
                                            — Austria
                                            — Zone D, Ceuta, Meiilla and Andorra                              30-20
                                            — Zone E                                                          12-21
                                            — Canada
                                            — Switzerland
                                            — Other destinations                                              79-44
                  b) Exceeding 36 %                                                      4610 00
                      for exports to :
                      — Austria
                      — Zone D, Ceuta, Meiilla and Andorra                                                    30-20
                      — Zone E                                                                                12-21
                      — Canada
                      — Switzerland
                      — Other destinations                                                                    79-44
           E. Other :
               I. Not grated or powdered, of a fat content, by weight, not exceed­
                  ing 40 % and a water content, calculated by weight, of the non­
                  fatty matter :
                  ex a) Not exceeding 47 % :
                          ( 1 ) Grana Padano, Parmigiano Reggiano                         4710 11
                                 for exports to :
                                 — Zone D, Ceuta, Meiilla and Andorra                                       124-00
                                 —   Zone E                                                                  100-00
                                 —    Canada                                                                   80-00
                                 —   Switzerland                                                               90-00
                                 —    Other destinations                                                     124-00
                          (2) Fiore Sardo and Pecorino manufactured exclusively
                                 from sheep milk                                          4710 17
                                 for exports to :
                                 — Zone D, Ceuta, Meiilla and Andorra                                        105-03
                                 —    Zone E                                                                 126-00
                                 —    Canada                                                                 102-52
                                 —    Switzerland                                                            105-03
                                 —    Other destinations                                                     150-32
                           (3) Other (excluding cheeses produced from whey), of a fat
                                 content, by weight, in the dry matter of 30 % or more    4710 22
                                 for exports to :
                                 — Zone D, Ceuta, Meiilla and Andorra                                          90-00
                                 — Zone E                                                                      50-00
                                 — Canada                                                                      50-00
                                 — Switzerland                                                                 60-00
                                  — Other destinations                                                         90-00
 ---pagebreak--- No L 132/22            Official Journal of the European Communities                                    14. 5. 82
                                                                                               Refund
   CCT
  heading                       Description                                    Code       (in ECU/ 100 kg
    No                                                                                       net weight
                                                                                     unless otherwise indicated)
04.04       b) Exceeding 47 % but not exceeding 72 % :
(cont 'd)
               ex 1 . Cheddar of a fat content, by weight, in the dry
                      matter of 48 % or more                                 4850 00
                      for exports to :
                      — Austria
                      — Zone D, Ceuta, Melilla and Andorra                                      35-60
                      — Zone E                                                                  17-99
                      — Canada
                      — Switzerland
                      — Other destinations                                                      93-63
               ex 5. Other, of a fat content, by weight, in the dry matter :
                      (aa) Less than 5 % and of a content, by weight, in
                           the dry matter of 32 % or more (excluding
                           cheeses produced from whey)                       5120 12
                           for exports to :
                           — Austria
                           — Zone D, Ceuta, Melilla and Andorra                                 20-61
                           —    Zone E                                                           8-33
                           —    Canada
                           —    Switzerland
                           —    Other destinations                                              39-71
                      (bb) Of 5 % or more but less than 19 % and of a
                           content, by weight, in the dry matter of 32 %
                           or more (excluding cheeses produced from
                           whey)                                             5120 16
                           for exports to :
                           — Austria
                           — Zone D, Ceuta, Melilla and Andorra                                 23-72
                           —    Zone E                                                           9-58
                           —    Canada
                           —    Switzerland
                           —    Other destinations                                              62-42
                      (cc) Of 1 9 % or more but less than 39 % and of a
                           water content, calculated by weight, of the
                           non-fatty matter not exceeding 62 % (exclu­
                           ding cheeses produced from whey)                  5120 22
                           for exports to :
                           — Austria
                           — Zone D, Ceuta, Melilla and Andorra                                 28-60
                           — Zone E                                                             11-44
                           — Canada
                           — Switzerland
                           — Other destinations                                                 74-40
                      (dd) Of 39 % or more :
                           (11 ) Asiago, Caciocavallo, Montasio, Provolone,
                                 Ragusano                                    5120 31
                                 for exports to :
                                 — Zone D, Ceuta, Melilla and Andorra                           42-83
                                 —   Zone E                                                    100-00
                                 —   Canada                                                     80-00
                                 —   Switzerland                                                42-66
                                 —   Other destinations                                        124-00
 ---pagebreak--- 14. 5 . 82 Official Journal of the European Communities                               No L 132/23
                                                                                   Refund
   CCT
  heading          Description                                    Code        (in ECU/ 1 00 kg
    No                                                                           net weight
                                                                         unless otherwise indicated)
04.04         (22) Danbo, Edam, Fontal, Fontina, Fynbo,
(cont'd)            Gouda, Havarti, Maribo, Samso, Tilsit        5120 44
                    for exports to :
                    — Austria
                    — Zone D, Ceuta, Melilla and Andorra                            42-83
                    —   Zone E
                    —   Canada
                    —   Switzerland
                    —   Other destinations                                          85-81
              (33) Butterkase, Esrom, Italico, Kernhem,
                    Saint-Nectaire, Saint-Paulin, Taleggio       5120 54
                    for exports to :
                    — Austria
                    — Zone D, Ceuta, Melilla and Andorra                            42-83
                    —   Zone E
                    —   Canada
                    —   Switzerland
                    —   Other destinations                                          74-17
               (44) Cantal, Cheshire, Wensleydale, Lanca­
                    shire, Double Gloucester, Blarney            5120 58
                    for exports to :
                    — Austria
                    — Zone D, Ceuta, Melilla and Andorra                            35-60
                    — Zone E                                                        20-00
                    — Canada
                    — Switzerland
                    — Other destinations                                            87-56
               (55) Salted ricotta, of a fat content, by weight,
                    of 30 % or more                              5120 59
                    for exports to :
                    — Zone E                                                          6-20
                    — Canada
                    — Other destinations                                            40-37
               (66) Feta                                         5120 82
                    for exports to :
                    — Zone D, Ceuta, Melilla and Andorra                          26-57 0
                    — Zone E                                                      10-71 0
                    — Canada                                                        - 0
                    — Switzerland                                                        0
                    — Jordan, Iraq, Iran, the Arabian Penin­
                        sula   and    Mediterranean    countries
                        except Zone D                                             76-25 0
                    — Other destinations                                          70-00 0
               (77) Colby, Monterey                              5120 83
                    for exports to :
                    — Austria
                    — Zone D, Ceuta, Melilla and Andorra                            35-60
                    — Zone E                                                         13-45
                    — Canada
                    — Switzerland
                    — Other destinations                                             87-56
 ---pagebreak--- No L 132/24                Official Journal of the European Communities                                   14. 5. 82
                                                                                                  Refund
   CCT
  heading                            Description                                  Code       (in ECU/ 100 kg
    No                                                                                          net weight
                                                                                        unless otherwise indicated)
04.04                            (88) Kefalotyri, Kefalograviera and Kasseri
(cont'd)                              manufactured exclusively from sheep's
                                      and/or goats' milk                        5120 84
                                      for exports to :
                                      — Zone D, Ceuta, Melilla and Andorra                         42-83
                                      —   Zone E                                                  100-00
                                      —   Canada                                                   80-00
                                      —   Switzerland                                              42-66
                                      —   Other destinations                                      124-00
                                 (99) Other (excluding cheeses produced from
                                      whey), of a water content, calculated by
                                      weight, of the non-fatty matter :
                                      (aaa) Exceeding 47 % but not exceeding
                                            52%                                 5120 87
                                            for exports to :
                                            — Austria
                                            — Zone      D,   Ceuta, Melilla and
                                                Andorra                                            35-60
                                            —   Zone E
                                            —   Canada                                             17-99
                                            —   Switzerland
                                            —   Other destinations                                 87-56
                                      (bbb) Exceeding 52 % but not exceeding
                                            62 %                                5120 92
                                            for exports to :
                                            — Austria
                                            — Zone      D,   Ceuta, Melilla and
                                                Andorra                                            42-83
                                            —   Zone E
                                            —   Canada
                                            —   Switzerland
                                            —   Other destinations                                 85-81
            ex c) Exceeding 72 % (excluding cheeses produced from whey) :
                  1 . In immediate packings of a net capacity not exceeding
                      500 grams :
                      (aa) Cottage cheese of a fat content, by weight in the
                           dry matter, not exceeding 25 %                       5121 11
                           For exports to :
                           — Austria
                           — Zone D, Ceuta, Melilla and Andorra
                           — Zone E
                           — Canada
                           — Switzerland and Liechtenstein
                           — Other destinations                                                    13-04
                      (bb) Cream cheese of a water content, calculated by
                           weight, of the non -fatty matter, exceeding 77 %
                           but not exceeding 81 % and of a fat content, by
                           weight in the dry matter :
                           ( 11 ) Of 60 % or more but less than 70 %            5121 20
                                   For exports to :
                                   — Austria
                                   — Zone D, Ceuta, Melilla and Andorra
                                   — Zone E
                                   — Canada
                                   — Switzerland and Liechtenstein
                                   — Other destinations                                            23-56
 ---pagebreak--- 14. 5. 82                       Official Journal of the European Communities                               No L 132/ 25
                                                                                                         Refund
   CCT
  heading                                 Description                                  Code         (in ECU/ 1 00 kg
    No                                                                                                 net weight
                                                                                               unless otherwise indicated)
04.04                            (22) Of 70 % or more                                5121 30
(cont'd)                                For exports to :
                                        — Austria
                                        — Zone D, Ceuta, Melilla and Andorra
                                        — Zone E
                                        — Canada
                                        — Switzerland and Liechtenstein
                                        — Other destinations                                              29-64
                           (cc) Other                                                5121 40                —
                       2. Other :
                           (aa) Cottage cheese                                       5121 50                —
                           (bb) Cream cheese of a water content, calculated by
                                  weight of the non-fatty matter, exceeding 77 %
                                  but not exceeding 81 % and of a fat content, by
                                  weight in the dry matter :
                                  (11 ) Of 60 % or more but less than 70 %           5121 60
                                        For exports to :
                                        — Austria
                                        — Zone D, Ceuta, Melilla and Andorra
                                        — Zone E
                                        — Canada
                                        — Switzerland and Liechtenstein
                                        — Other destinations                                               23-56
                                  (22) Of 70 % or more                                5121 70
                                        For exports to :
                                        — Austria
                                        — Zone D, Ceuta, Melilla and Andorra
                                        —   Zone E
                                        —   Canada
                                        —   Switzerland and Liechtenstein
                                        —   Other destinations                                             29-64
                            (cc) Other                                                5121 80               —
          ex II. Other (excluding cheeses produced from whey) :
                 ex a) Grated or powdered of a fat content, by weight, exceeding
                        20 % , of a lactose content, by weight, less than 5 % and of
                        a dry matter content, by weight :
                       (1 ) Of 60 % or more but less than 80 %                        5310 05
                             For exports to :
                             — Zone E                                                                        5 -00
                             — Canada
                             — Other destinations                                                          48-31
                        (2) Of 80 % or more but less than 85 %                        5310 11
                             For exports to :
                             — Zone E                                                                        6-67
                             — Canada
                             — Other destinations                                                           64-41
                        (3) Of 85 % or more but less than 95 %                         5310 22
                              For exports to :
                              — Zone E                                                                       7-08
                              — Canada
                              — Other destinations                                                          68-44
                         (4) Of 95 % or more                                           5310 31
                              For exports to :
                              — Zone E                                                                       7-92
                              — Canada
                              — Other destinations                                                          76-49
 ---pagebreak--- No L 132/26                         Official Journal of the European Communities                                 14 . 5. 82
                                                                                                         Refund
   CCT
  heading                                   Description                                 Code        (in ECU/ 100 kg
    No                                                                                                 net weight
                                                                                               unless otherwise indicated)
23.07     Sweetened forage ; other preparations of a kind used in animal feeding :
          ex B. Other, containing starch, glucose or glucose syrup falling within
                subheadings 17.02 B and 21.07 F II, or milk products :
                  I. Containing starch, or glucose or glucose syrup :
                     a) Containing no starch or containing 10 % or less, by weight, of
                        starch :
                        (3) Containing 50 % or more but less than 75 %, by weight,
                            of milk products of which content of milk in powder or
                            granules (excluding whey), by weight, is (8) :
                            (aa) Less than 30 %                                        5700 13             —
                            (bb) 30 % or more but less than 40 %                       5700 23            11-84
                            (cc) 40 % or more but less than 50 %                       5700 33            15-54
                            (dd) 50 % or more but less than 60 %                       5700 42            19-24
                            (ee) 60 % or more but less than 70 %                       5700 52            22-94
                            (ff) 70 % or more                                          5700 62            26-64
                        (4) Containing 75 % or more, by weight, of milk products, of
                            which content of milk in powder or granules (excluding
                            whey), by weight, is (8) :
                            (aa) Less than 30 %                                        5800 13              —
                            (bb) 30 % or more but less than 40 %                       5800 23             11-84
                            (cc) 40 % or more but less than 50 %                       5800 32             15-54
                            (dd) 50 % or more but less than 60 %                       5800 42             19-24
                            (ee) 60 % or more but less than 70 %                       5800 52            22-94
                            (ff) 70 % or more but less than 75 %                       5800 62            26-64
                            (gg) 75 % or more but less than 80 %                       5800 72            28-49
                             (hh) 80 % or more                                         5800 82             30-34
                 II. Containing no starch, glucose or glucose syrup, but containing
                     milk products of which content of milk in powder or granules
                     (excluding whey), by weight, is (8) :
                     (a) 50 % or more but less than 60 %                               5900 12             19-24
                     (b) 60 % or more but less than 70 %                               5900 22             22-94
                     (c) 70 % or more but less than 80 %                               5900 32             26-64
                     (d) 80 % or more                                                  5900 42             30-34
 ---pagebreak--- 14. 5. 82                                Official Journal of the European Communities                                 No L 132/27
(') When the product falling within this subheading is a mixture containing added whey and/or added lactose, no export refund
     shall be granted.
     When completing customs formalities, the applicant shall state on the declaration provided for this purpose, whether or not
      whey and/or lactose have been added to the product.
(2) The weight of the added non-lactic matter and/or added whey and/or added lactose shall not be taken into account for the
      purpose of calculation of the fat content by weight. When the product falling within this subheading is a mixture containing
      added whey and/or added lactose, the added whey and/or added lactose shall not be taken into account in the calculation of the
      amount of refund .
      When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
      — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
          and, in particular,
      — the lactose content of the added whey.
(4) The weight of added non-lactic matter and/or added whey and/or added lactose shall not be taken into account for the purpose
      of calculating the fat content, by weight.
      The refund per 100 kg of product falling within this subheading shall be equal to the sum of the following components :
      (a) the amount per kilogram shown, multiplied by the weight of the lactic part contained in 100 kg of product ; however, where
          whey and/or lactose have been added to the product, the amount per kilogram shown shall be multiplied by the weight of
          lactic part excluding the weight of added whey and/or added lactose, contained in 1 00 kg of product ;
      (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68.
      When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
      — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
          and, in particular,
      — the lactose content of the added whey.
 (*) The refund on 1 00 kg of product falling within this subheading is equal to the sum of the following elements :
      (a) the amount per 100 kg shown ; however, where whey and/or lactose have been added to the product, the amount per 100 kg
          shown shall be :
          — multiplied by the weight of the lactic part other than the added whey and/or added lactose contained in 100 kg of
               product, and then
           — divided by the weight of the lactic part contained in 100 kg of product ;
      (b) a component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68.
      When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
      — the actual content by weight of whey and/or lactose added per 100 kg of finished product,
           and, in particular,
      — the lactose content of the added whey.
 (®) No refund shall be applicable to cheese rinds and cheese wastes falling within heading No 04.04 of the Common Customs
      Tariff. Products unfit as such for human consumption shall be regarded as cheese wastes.
 Q This amount applies to the net weight, minus the weight of the brine.
  (8) When completing customs formalities, the applicant shall state on the declaration provided for this purpose :
       — the skimmed-milk powder content, by weight,
       — the content by weight of the added whey and/or lactose, and
       — the lactose content of the added whey
       per 100 kg of finished product.
   N.B. : — Zones A, B, C, D and E are those defined in Regulation (EEC) No 1098/68, as last amended by Regulation (EEC) No
               242/80 .
           — 'Countries of the Arabian Peninsula' are to be understood in the sense of this Regulation as the following countries situ­
               ated in the Arabian Peninsula and the territories there connected : Saudi Arabia, Bahrain, Qatar, Kuwait, Sultanate of
               Oman, Union of Arab Emirates (Abu Dhabi, Dubai, Sharjah, Ajman, Umm al Qawain, Fujairah, Ras al Khaimah),
               Yemen Arab Republic (Yemen North) and People's Democratic Republic of Yemen (Yemen South).
  The weight of non-milk fat should be disregarded for the purposes of calculating fat content, by weight.