CELEX: 31985R2416
Language: en
Date: 1985-08-28 00:00:00
Title: Commission Regulation (EEC) No 2416/85 of 26 August 1985 altering the monetary compensatory amounts applicable in the wine sector

No L 229/8                              Official Journal of the European Communities                               28 . 8 . 85
                                    COMMISSION REGULATION (EEC) No 2416/85
                                                        of 26 August 1985
                altering the monetary compensatory amounts applicable in the wine sector
 THE COMMISSION OF THE EUROPEAN                                     Whereas, under Article 2b of Regulation (EEC) No
  COMMUNITIES,                                                      974/71 , the central rate has been made subject to a
                                                                    corrective factor ; whereas the said corrective factor was
  Having regard to the Treaty establishing the European             fixed at 1,035239 by Commission Regulation (EEC)
  Economic Community,                                               No 2055/85 Q ;
                                                                    Whereas this central rate, which has led to a new
  Having regard to Council Regulation (EEC) No 974/71
 of 12 May 1971 on certain measures of conjunctural                 method of calculating monetary compensatory
 policy to be taken in agriculture following the tempo­             amounts, must be taken into account in calculating
 rary widening of the margins of fluctuation for the
                                                                    the monetary compensatory amounts applicable to
                                                                    products of the wine sector ; whereas, from 1
 currencies of certain Member States ('), as last amended           September 1985, account must also be taken of the
 by Regulation (EEC) No 855/84 (2), and in particular
 Article 6 thereof,                                                 new representative rates fixed by Regulation (EEC) No
                                                                    1223/83 in this sector ; whereas the result of applying
                                                                    the said provisions is to compensatory amounts in the
 Having regard to Council Regulation (EEC) No                       wine sector ;
 1223/83 of 20 May 1983 on the exchange rates to be
 applied in agriculture (3), as last amended by Regula­             Whereas the measures provided for in this Regulation
 tion (EEC) No 1297/85 (4),                                         are in accordance with the opinion of the Management
                                                                    Committee for Wine,
 Having regard to Council Regulation (EEC) No 855/84
 of 31 March 1984 on the calculation and the dis­
                                                                    HAS ADOPTED THIS REGULATION :
 mantlement of the monetary compensatory amounts
 applying to certain agricultural products, and in parti­
 cular Article 7 thereof,                                                                   Article 1
Whereas the monetary compensatory amounts intro­                    1 . Part 6 of Annex I to Regulation (EEC) No
                                                                    1343/85 is hereby deleted.
duced under Regulation (EEC) No 974/71 were fixed
by Commission Regulation (EEC) No 1343/85 (*), as                   2. Annex II to Regulation (EEC) No 1343/85 is
 last amended by Regulation (EEC) No 2344/85 (*) ;                  hereby replaced by the Annex to this Regulation.
Whereas the       1985/86 wine year begins on                1                              Article 2
September 1985 ; whereas prices in ECU for wine­
sector products in the said marketing year have been                This Regulation shall enter into force on 1 September
fixed at the same level as in the preceding wine year ;             1985.
              This Regulation shall be binding in its entirety and directly applicable in all Member
              States.
              Done at Brussels, 26 August 1985.
                                                                             For the Commission
                                                                              Frans ANDRIESSEN
                                                                                 Vice-President
(1) OJ  No L  106, 12.   5. 1971 , p. 1 .
(2) OJ  No L  90, 1 . 4.  1984, p. 1 .
(3) OJ  No L  132, 21 .  5. 1983, p. 33 .
(4) OJ  No L  137, 27.   5. 1985, p. 1 .
J5) OJ No L 138, 27. 5. 1985, p. 2.
h OJ No L 221 , 19. 8. 1985, p. 1 .                                D OJ No L 193, 25. 7. 1985, p. 33.
 ---pagebreak--- 28 . 8 . 85                      Official Journal of the European Communities                        No L 229/9
                                                       ANNEX
                                                     'ANNEX II
                                               Monetary coefficients
                                                                      Member States
                Products
                                                Nether­  United
                                       Germany                   BLEU   Denmark      Italy France Greece Ireland
                                                 lands  Kingdom
— Beef and veal                          0,982  0,982    0,976                      1,037         1,047
— Milk and milk products                0,971   0,971    0,976     —      —
                                                                                    1,037   —
                                                                                                  1,047    —
— Pigmeat                                0,982  0,982    0,976    —       —
                                                                                    1,037   —
                                                                                                  1,047    —
— Sugar                                 0,982   0,982    0,976    —       —
                                                                                    1,037   —
                                                                                                  1,047    —
— Cereals                               0,976   0,976    0,976    —
                                                                          —   '     1,037   —
                                                                                                  1,047    —
— Eggs and poultry and albumins         0,982   0,982    0,976    —       —
                                                                                    1,037   —
                                                                                                  1,047    —
— Wine                                -l-I-l                           -II-l-l
— Under Regulation (EEC) No 3033/80     0,982   0,982    0,976    —       —
                                                                                    1,037   —
                                                                                                  1,047
                                                                                                         9