CELEX: 31987R2457
Language: en
Date: 1987-08-17 00:00:00
Title: Commission Regulation (EEC) No 2457/87 of 13 August 1987 altering the monetary compensatory amounts

17 . 8.87                                    Official Journal of the European Communities                              No L 229/ 1
                                                                     I
                                                  (Acts whose publication is obligatory)
                                           COMMISSION REGULATION (EEC) No 2457/87
                                                           of 13 August 1987
                                             altering the monetary compensatory amounts
THE COMMISSION OF THE EUROPEAN COMMUNITIES,                             Whereas, pursuant to the first indent of Article 5 (3) of
                                                                        Regulation (EEC) No 1677/85, a percentage of 0 shall
Having regard to the Treaty establishing the European                   be applied as long as, after deduction of the franchises
Economic Community,                                                     referred to in the same paragraph, the result obtained is
                                                                        equal to or less than 0,5 and greater than 0 ; whereas the
Having regard to Council Regulation (EEC) No                            monetary gap to be applied for Spain in respect of the
1677/85 of 11 June 1985 on monetary compensatory                        bovine meat and milk and milk products sectors, on the
amounts in agriculture (x), as last amended by Regulation               basis of the trend in the peseta during the said reference
(EEC) No 1889/ 87 (2), and in particular Article 9 (2)                  period is 0 ; whereas the monetary compensatory
and Article 1 2 thereof,                                                amounts for all the sectors concerned should accordingly
                                                                        be altered ; whereas, in order to maintain economic
                                                                        balance, the monetary compensatory amounts for the
Whereas the monetary compensatory amounts in­                           pigmeat, sugar, wine, cereals and certain processed
troduced by Regulation (EEC) No 1677/ 85 were fixed                     products sectors should be updated ;
by Commission Regulation (EEC) No 1956 / 87 (3), as
last amended by Regulation (EEC) No 2398 / 87 (4);
                                                                        Whereas for pigmeat it is not advisable, in the light of
                                                                        Article 6a of Regulation (EEC) No 1677/85, to fix a
Whereas Council Regulation (EEC) No 1678 / 85 (5), as
last amended by Regulation (EEC) No 1953/87 (6), fixed
                                                                        coefficient for adjusting monetary compensatory
                                                                        amounts fixed in advance in respect of France and the
the conversion rates to be applied in agriculture ;                     United Kingdom,
Whereas Commission Regulation (EEC) No 2045 / 87 of
10 July 1987 derogating from certain provisions of Regu­
                                                                        HAS ADOPTED THIS REGULATION :
lation (EEC) No 3153 / 85 laying down detailed rules for
the calculation of monetary compensatory amounts (7)
has temporarily suspended the provisions on the half­
yearly review of the monetary compensatory amounts for                                           Article 1
products not listed in Annex II of the Treaty;
                                                                        1 . The column 'Spain' in parts 1 , 2, 5, 6, 7 and 8 of
Whereas Commission Regulation (EEC) No 3153 / 85 (8),                   Annex I to Regulation (EEC) No 1956/87 is hereby
as last amended by Regulation (EEC) No 1955 / 87 ('),                   replaced by that set out in Annex I to this Regulation.
lays down detailed rules for the calculation of the
monetary compensatory amounts ; whereas, in view of
the spot market rates recorded, pursuant to Regulation                  2. The column 'Spain' in part 3 of Annex I to Regu­
(EEC) No 3153 / 85 , during the period 5 to 11 August                   lation (EEC) No 1956/ 87 is abolished.
 1987 for the peseta, the monetary compensatory amounts
applicable to Spain should be altered pursuant to Article
9 (2) of Regulation (EEC) No 1677/ 85 ;                                 3 . Annexes II and III to Regulation (EEC) No
                                                                        1956/ 87 are hereby replaced by Annexes II and III to
                                                                        this Regulation.
 »)  OJ No L 164,  24 . 6 . 1985 , p . 6 .
 2)  OJNo L  182,  3 . 7 . 1987 , p. 1 .                                4. Annex IV of the present Regulation is added to
 })  OJ No L 186,  6 . 7 . 1987 , p. 3 .                                Regulation (EEC) No 1956/ 87.
 4)  OJ No L 221 , 10 . 8 . 1987, p . 1 .
 5)  OJ No L 164,  24. 6. 1985, p. 11 .
 6)  OJNoL   185,  4. 7 . 1987, p. 68 .                                                           Article 2
 7)  OJ No L 192,  11 . 7. 1987, p. 17.
 »)  OJ No L 310,  21 . 11 . 1985, p. 4 .                               This Regulation shall enter into force on 17 August
 ')  OJNoL   186,  6. 7. 1987, p. 1 .                                   1987 .
 ---pagebreak--- No L 229 / 2                      Official Journal of the European Communities                      17.8.87
             This Regulation shall be binding in its entirety and directly applicable in all Member
             States .
             Done at Brussels, 13 August 1987 .
                                                                             For the Commission
                                                                             Frans ANDRIESSEN
                                                                                Vice-President
 ---pagebreak--- 17. 8 . 87                          Official Journal of the European Communities                                       No L 229/3
                                                                ANNEX I
                                                                 PART 1
                                                                CEREALS
                                                      Monetary compensatory amounts
                                           Positive                                             Negative
           CCT heading No Germany Netherlands     Belgium/
                                                Luxembourg
                                                             Denmark
                                                                     \          United
                                                                               Kingdom
                                                                                       Ireland    Italy  France Greece      Spain
                           DM/t       Fl/t       Bfrs/Lfrs/t  Dkr/t
                                                                     II           £/t   £ Irl/t   Lit/t   FF/t   Dr/t       Pta/t
    10.01 B I                                                                                                             371,71
    10.01 B II                                                                                                            470,27
    10.02                                                                                                                 344,39
    10.03                                                                                                                 339,90
    10.04                                                                                                                 326,98
    10.05 B                                                                                                               371,71
    10.07 B                                                                                                               339,90
    10.07 C II                                                                                                            339,90
    11.01 A                                                                                                               451,49
    11.01 B                                                                                                               413,24
    11.02 A I a)                                                                                                          591,76
    11.02 A I b)                                                                                                          487,61
    11.01 C                                                                                                               346,70
    11.01 D                                                                                                               333,52
    11.01 E I                                                                                                             520,39
    11.01 E II                                                                                                             167,27
ex 11.01 G (')                                                                                                            346,70
ex 11.01 G (2)                                                                                                            346,70
    11.02 A II                                                                                                            351,28
    11.02 A III                                                                                                           475,86
    11.02 A IV                                                                                                            457,78
    11.02  A  V a) 1 (5)                                                                                                  538,98
    11.02  A  V a) 2 (4)                                                                                                  523,18
    11.02  A  V a) 2                                                                                                      538,98
    11.02  A  V b)                                                                                                        379,14
ex  11.02  A  VII (')                                                                                                      346,70
ex  11.02  A  VII (2)                                                                                                     346,70
    11.02   B I a) 1                                                                                                       346,70
    11.02   B I a) 2 aa)                                                                                                  333,52
    11.02   B I a) 2 bb)                                                                                                   333,52
    11.02   B I b) 1                                                                                                      475,86
    11.02   B I b) 2                                                                                                       457,78
  1 11.02   B II a)                                                                                                        379,14
    11.02   B lib)                                                                                                         351,28
    11.02   B II c)                                                                                                        379,14
ex  11.02  B  II d) (')                                                                                                    346,70
ex  11.02  B  II d) O                                                                                                      346,70
    11.02 C I                                                                                                              379,14
 ---pagebreak--- No L 229 / 4                             Official Journal of the European Communities                            17 . 8 . 87
                                         Positive                                         Negative
                        Germany Netherlands     Belgium/   Denmark        United Ireland    Italy  France Greece  Spain
         CCT heading No
                                             Luxembourg                  Kingdom
                         DM/t       Fl/t       Bfrs/Lfrs/t  Dkr/t           £/t   £ Irl/t   Lit/t   FF/t   Dr/t    Pta/t
   11.02 C II                                                                                                    351,28
   11.02 cm                                                                                                      543,84
   11.02 C IV                                                                                                    333,52
   11.02 C V                                                                                                     379,14
ex 11.02 C VI O                                                                                                  346,70
ex 11.02 C VI (2)                                                                                                346,70
   11.02 D I                                                                                                     379,14
   11.02 D II                                                                                                    351,28
   11.02 D III                                                                                                   346,70
   11.02 D IV                                                                                                    333,52
   11.02 D V                                                                                                     379,14
ex 11.02 D VI O                                                                                                  346,70
ex 11.02 D VI (2)                                                                                                346,70
   11.02 E I a) 1                                                                                                346,70
   11.02 E I a) 2                                                                                                333,52
   11.02 E I b) 1                                                                                                475,86
   11.02 E I b) 2                                                                                                588,57
   11.02 E II a)                                                                                                 379,14
   11.02 E II b)                                                                                                 351,28
   11.02 E II c)                                                                                                 408,88
ex 11.02 E II d) 2 (')                                                                                           346,70
ex 11.02 E II d) 2 (2)                                                                                           346,70
   11.02 F I                                                                                                     379,14
   11.02 F II                                                                                                    351,28
   11.02 Fill                                                                                                    346,70
   11.02 F IV                                                                                                    333,52
   11.02 F V                                                                                                     379,14
ex 11.02 F VII (')                                                                                               346,70
ex 11.02 F VII (2)                                                                                               346,70
   11.02 G I                                                                                                     278,79
   11.02 G II                                                                                                    111,51
   11.07 A I a)                                                                                                  661,64
   11.07 A I b)                                                                                                  494,37
   11.07 A II a)                                                                                                 605,02
   11.07 A lib)                                                                                                  452,07
   11.07 B                                                                                                       526,85
   11.08 A I (5)                                                                                                 544,83
   11.08 A III (s)                                                                                               594,14'
   11.08 A IV (6)                                                                                                544,83
   11.08 A V ( 5)                                                                                                544,83
   11.09                                                                                                         808,59
   17.02 B II a) O                                                                                               710,80
   17.02 B II b) O                                                                                               544,83
   17.02 F II a)                                                                                                 743,27
   17.02 F II b)                                                                                                 519,57
   21.07 F II                                                                                                    544,83
   23.02 A I a)                                                                                                  151,66
 ---pagebreak--- 17.8.87                              Official Journal of the European Communities                               No L 229/5
                                            Positive                                     Negative
                           Germany Netherlands     Belgium/     Denmark  United Ireland    Italy  France Greece     Spain
         CCT heading No                          Luxembourg             Kingdom
                            DM/t       Fl/t       Bfrs/Lfrs/t    Dkr/t     £/t   £ Irl/t   Lit/t   FF/t   Dr/t      Pta/t
   23.02 A I b)                                                                                                    314,16
   23.02 A II a)                                                                                                   151,66
   23.02 A II b)                                                                                                   324,99
   23.03 A I                                                  l                                                    721,62
   23.07 B I a)  1 (')                                                                                              44,60
   23.07 B I a)  2 (•) (')                                                                                          44,60
   23.07 B I b)  1 O                                                                                               141,25
   23.07 B I b)  2 (8) (')                                                                                         141,25
   23.07 B I c)  1 (')                                                                                             278,79
   23.07 B I c) 2  (•) O
                                                              I                                                    278,79
 ---pagebreak--- No L 229 / 6                               Official Journal of the European Communities                                        17 . 8 . 87
                                                                    Notes
(') Millet.
(2) Grain sorghum.
(3) Applicable to groats and meal of maize imported from non-member countries.
(4) Applicable to intra-Community trade in groats and meal of maize intended for the brewing industry (cf. Regulation (EEC)
    No 1570 / 78 (OJ No L 185 , 7 . 7 . 1978 , p. 22)).
(5) The monetary compensatory amount shall apply to products whose starch content is not less than 85 % by weight. For products
    with a starch content lower than 85 % by weight, this compensatory amount shall be multiplied by a coefficient calculated by means
    of the following formula :
                a
    C =                x 1,176
             1 000
    (C = coefficient; a = content by weight of starch, expressed as dry matter, per 1 000 kg of the product).
    When completing the customs formalities, the applicant must state in the declaration provided for this purpose the content by
    weight of starch, expressed as dry matter, per 1 000 kg of the product.
(6) The monetary compensatory amount shall apply to the product whose starch content is not less than 78 .% by weight. For the
    product with a starch content lower than 78 % by weight, this compensatory amount shall be multiplied by a coefficient calculated
    by means of the following formula :
                a
    C =                x 1,282
             1 000
    (C = coefficient; a = content by weight of starch, expressed as dry matter, per 1 000 kg of the product).
    When completing the customs formalities, the applicant must state in the declaration provided for this purpose the content by
    weight of starch, expressed as dry matter, per 1 000 kg of the product.
(7) Pursuant to Regulation (EEC) No 2730 /75, the product falling within subheading 17.02 B I is subject to the same compensatory
    amount as products falling within subheading 17.02 B II.
(') If the lactic part of the milk product contains milk powder or granules (other than whey), the amount shown shall be increased by
    10 times the supplementary amount shown in the table in note (6) of Part 5 of this Annex in respect of 'more than 12 % but less
    than 30 %' or '30 % or more but less than 50 % ', according to the amount of milk powder contained in the finished product. In
    this context, the third paragraph and the first sentence of the fourth paragraph in note (') of Part 5 shall also apply.
    When completing customs formalities, the party concerned shall state in the declaration provided for this purpose, in particular the
    actual content by weight per tonne of finished product of :
    — milk powder or granules (other than whey),
    — whey powder or granules,
    — added casein and/or caseinate .
(') In the case of products containing products falling within heading No 07.06 or subheading 11.04 C of the Common Customs Tariff,
    no monetary compensatory amount shall be granted on the cereal constituent. However, the amounts indicated shall apply if
    compensatory amounts are due to be levied.
    When completing :
    — customs export formalities carried out in a Member State the currency of which has appreciated,
    — customs import formalities carried out in a Member State the currency of which has depreciated,
    — customs export formalities carried out in a Member State making use of the option provided in Article 10 of Regulation (EEC)
        No 1677 / 85 ,
    the applicant must state in the declaration provided for this purpose the complete composition of the product and the exact content
    by weight of non-milk constituents broken down by tariff heading.
 ---pagebreak--- 17 . 8 . 87                                           Official Journal of the European Communities                                                      No L 229 / 7
                                                                                     PART 2
                                                                                   PIGMEAT
                                                                       Monetary compensatory amounts
                                                             Positive                                                   Negative
            CCT heading No                Germany   Netherlands    Belgium/
                                                                  Luxembourg
                                                                               Denmark
                                                                                          II     United
                                                                                                Kingdom
                                                                                                             Ireland       Italy     France     Greece       Spain
                                         DM/ 100 kg  Fl/ 100 kg
                                                                   Bfrs/Lfrs/
                                                                    100 kg    Dkr/ 100 kg
                                                                                          I     £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Pta/ 100 kg
    01.03 A II a)                                                                                                                                            264,00
    01.03 A lib)                                                                                                                                             310,43
    02.01 A III a) 1                                                                                                                                         403,67
    02.01 A III a) 2                                                                                                                                         585,33
    02.01 A III a) 3                                                                                                                                         452,12
     02.01  A III  a) 4                                                                                                                                      653,95
     02.01  A III  a) 5                                                                                                                                      351,20
ex 02.01    A III  a) 6 aa) (')                                                                                                                              653,95
ex 02.01    A III  a) 6 aa) (2)                                                                                                                              452,12
     02.01  A III  a) 6 bb)                                                                                                                                  452,12
     02.05 A I                                                                                                                                               161,47
     02.05 A II                                                                                                                                              177,62
     02.05 B                                                                                                                                                   96,88
     02.06 B I a) 1                                                                                                                                          516,70
     02.06 B I a) 2                                                                                                                                          565,14
     02.06 B I a) 3                                                                                                                                          585,33
     02.06 B I a) 4                                                                                                                                          452,12
     02.06 B I a) 5                                                                                                                                          653,95
     02.06 B I a) 6                                                                                                                                          351,20
ex   02.06 B I a) 7 aa) (')                                                                                                                                  653,95
ex   02.06 B I a) 7 aa) (2)                                                                                                                                  452,12
     02.06 B I a) 7 bb)                                                                                                                                      452,12
     02.06 B I b) 1                                                                                                                                        1 138,36
     02.06 B I b) 2                                                                                                                                          896,16
     02.06 B I b) 3                                                                                                                                        1 126,25
     02.06 B I b) 4                                                                                                                                          585,33
ex   02.06 B I b) 5 aa) C) (3 )                                                                                                                            1 138,36
ex   02.06 B I b) 5 aa) (2) (3)                                                                                                                              585,33
     02.06 B I b) 5 bb) (3)                                                                                                                                  585,33
      16.01 A (4)                                                                                                                                            565,14
      16.01 B I (<) (5) (a)                                                                                                                                  948,64
      16.01 B II (4) ( s) (a)                                                                                                                                645,88
      16.02 A II                                                                                                                                             524,78
      16.02  B III a)  1                                                                                                                                     544,96
ex   16.02  B III a)  2  aa) 11 (6)                                                                                                                          585,33
ex   16.02   B III a) 2  aa) 11 O                                                                                                                            989,00
ex   16.02   B III a) 2  aa) 22 (')                                                                                                                          452,12
ex   16.02   B III a) 2  aa) 22 (7)                                                                                                                           827,53
ex   16.02   B III a) 2  aa) 33 ( 5) (6)                                                                                                                     452,12
ex    16.02  B III a) 2  aa) 33 ( 5) (7)                                                                                                                      544,96
      16.02  B III a)  2 bb) (5)                                                                                                                              452,12
      16.02  B III a) 2  cc)                                                                                                                                  270,46
 ---pagebreak--- No L 229 / 8                               Official Journal of the European Communities                                        17 . 8 . 87
(') Hams, fore-ends, shoulders or loins and parts thereof                 No 171 /78 . The exporter or importer, at the time of the
    (excluding the jowl, traded separately).                              conclusion of customs formalities concerning the export or
                                                                          the import in a Member State paying the monetary
                                                                          compensatory amount, shall declare in writing that the
(2) Other products than those falling under footnote (4).                 products in question fulfil these conditions.
(3) The monetary compensatory amounts shall not apply to              (6) Products which have not been subjected to any heat
    products presented in the form of meal or powder, whether             treatment or which have been subjected to a heat treatment
    or not in compounded form.                                            insufficient to ensure the coagulation of meat proteins in the
                                                                          whole of the product and which therefore show traces of a
(4) If composite food preparations (including prepared dishes)            pinkish liquid on the cut surface when the product is cut
    containing sausages are classified under tariff heading No            along a line passing through its thickest part.
    16.01 because of their composition, the monetary
    compensatory amount is applied only on the net weight of
    the sausages, the meat and the offal, including fats of any       (7) Other products than those falling under (4).
    kind or origin, which make part of these preparations.
                                                                      (a) The monetary compensatory amounts applicable to sausages
(5) The grant of monetary compensatory amounts in respect of              in containers which also contain preservative liquid are
    these products is subject to compliance with the conditions           based on the net weight, i.e. after the deduction of the
    for the grant of refunds laid down in Regulation (EEC)                weight of the liquid.
 ---pagebreak---                                                                      PART 5                                                                                                                              17 . 8 . 87
                                                       MILK AND MILK PRODUCTS
                                                       Monetary compensatory amounts
                                                                                                                                               Negative
                      Description                            Notes
                                                                               Ireland                  Italy               France               Greece            United Kingdom       Spain
                                                                           £ Irl/ 100 kg (a)       Lit/ 100 kg (a)       FF/ 100 kg (a)       Dr/ 100 kg (a)        £/ 100 kg (a)   Pta/ 100 kg (a)
                  of whey                                     o        I                       I                                          I                                              -(d)
|                                                             (')      llll||Il||                                                                                                        — (c)
                                                              o        \\\\                                                               ll                                             -(c)
                                                              o        \ \                                                                ll                                             -(c)
                                                              (')      \ \                                                                \                                              — (c)            Official
                                                                                                                                                                                         —
                                                              o        \ \                                                                \
                                                              C)       \ \                                                                \                                              -(d)
                                                              (8)      \ \                                                                \                                              -(d)
                                                              (')      \ \                                                                \                                              -(d)
                                                                                                                                                                                         —
                                                             O (')     I l                                                                ll
                                                             0) C)                             \                                          \                                              -(d)
                                                                       I                       \                                          \                                              -(d)
                                                              C)                                                                                                                         -(d)
                                                                                                                                                                                                      Journal of the European
                                                                       \                       \                                          \
                     dry matter content, by weight :     \             \                       \                     I                    \
                                                              C)       \                       I                                          \                                              -(d)
                                                              C)                                                                                                                         -(d)
                                                                       I                                                                  I                                                               Communities
                     dry matter content, by weight :     I                                                                                I
                                                              (•)                                                                         I                                              -(d)
                 but less than 25 %                           C)                                                                                                                         -(d)
                 but less than 32 %                           (')                                                                         I                    l                         -(d)
                                                              C)                                                                          \                    I                         -(d)
                                                                                                                                                                                         —
                                                              o                                \
                                                                                                                                                                                         —
                                                              C)
                                                              o                                \                                          \                                             -(d)
                                                              O                                                                           \                                             -(d)
                                                              o
                                                                                                                                                                                                         No L 229 / 9
 ---pagebreak---                                                                                                                                                                            No L 229 / 10
                                                                                                                 Negative
        Description                      Notes
                                                     Ireland                  Italy           France               Greece        United Kingdom       Spain         I
                                        ll       £ Irl/ 100 kg (a)       Lit/ 100 kg (a)   FF/ 100 kg (a)       Dr/ 100 kg (a)    £/ 100 kg (a)   Pta/ 100 kg (a)
                                          0                          I                                                                                   -(d)
                                          o                          ll                                                                                  -(d)
                                                                                                            |
    c dry matter content, by weight :
  %                                       0                                                                                                              -(d)
e                                         C)                                                                                                             — (d)
    c dry matter content, by weight :
  %                                       0                                                                                                             -(d)                 Official
e but less than 25 %                      0                                                                                                             -(d)
e but less than 32 °/o                    0                                                                                                             -(d)
e                                         0                                                                                                             -(d)
    y weight :
  %                                       o                                                                                                              -(b)
e but less than 82 %                      0                                                             >
e                                         0)
                                         0                                                                                                               -(b)
                                                                                                                                                                        Journal of the European
                                                                     \                     ||
                                                                                                                                                        —
                                        O (")                        \                       I
                                                                                                                                                        —
   of Roquefort                          0                           l
    weight in the dry matter :
   /o                                   O (")
                                                                                                                                                                             Communities
e but less than 30 %                                                                                                                                    —
                                        O (")
e                                       O (")
    weight in the dry matter :
    o                                                                                                                                                   —
                                        O C2)
e                                       0 (12)
                                                                                                                                                        —
                                         0
   of Grana Padano, Parmigiano
  es manufactured exclusively from
                                        O (ll)
                                                                                                                                                        —
                                        o n                          \
                                                                                                                                                                              17 . 8 . 87
 ---pagebreak---                                                                                                                                                                        17 . 8 . 87
                                                                                                                Negative
         Description                        Notes
                                                            Ireland              Italy           France           Greece        United Kingdom       Spain
                                                       £ Irl/ 100 kg ( a)   Lit/ 100 kg (a)   FF/ 100 kg (a)   Dr/ 100 kg (a)    £/ 100 kg (a)   Pta/ 100 kg (a)
   vallo, Provolone, Ragusano, Dan­
ntal, Fontina, Fynbo, Gouda,
    , Samso, Tilsit as well as those
    than salted Ricotta and those
   ctured exclusively from sheep or
   a water content, calculated by
   non-fatty matter, not exceeding
    at content, by weight, referred to
                                                                                                                                                                       Official
    10 %                                 O O (") (")
  more                                   (*)(") nn
    Kernhem, Saint-Nectaire, Saint­
    o, Butterkase as well as those
    ing those cheeses manufactured
      sheep or goat milk) of a water
     ted by weight of the non-fatty
     g 62 % and of a fat content, by
      to dry matter :
    10 %                                 onno
  more                                   on nn
                                                                                                                                                                   Journal of the European
       weight in the dry matter :
    %                                        n
  e                                          n
     tent, by weight, of:
                                            o                                                                                                                           Communities
                                            0
                                           o n
                                            o
                                            o
                                            o                                                                                                         5,95
                                            O                                                                                                        18,59
                                            C)
                                                                                                                                                         —
   f product for each % of milk fat content :
   f product for each % of milk fat content :
   f product for each % of milk fat content :
                                                                                                                                                                       No L 229 / 11
 ---pagebreak--- No L 229 / 12                                     Official Journal of the European Communities                                             17.8.87
                                                                         Notes
(') For skimmed-milk powder consigned to Italy or Spain from another Member State in accordance with Regulation (EEC) No 1624/76
    (OJ No L 180, 6. 7. 1976, p. 9), the amount indicated
    — in the Member State of dispatch shall be multiplied by the coefficient 0,54,
    — in Italy shall be multiplied by the coefficient 0,54,
    — in Spain shall be multiplied by the coefficient 0,40 .
    Where milk in powder or granules contains added starch or puffed starch and lucerne meal and/or grass meal and/or fishmeal and the
    product is classified under subheading 04.02 A II of the Common Customs Tariff, the monetary compensatory amount to be applied shall
    be that fixed for products classified under subheading 23.07 B I, account being taken of the proportion of skimmed milk powder or
    granules (excluding any added whey and/or lactose and/or casein and/or caseinates in the finished product) (see also Note (6)).
    In intra-Community trade in skimmed-milk powder in the unaltered state, sold under Regulations (EEC) No 368 /77 (OJ No L 52,
    24. 2 . 1977, p. 19) and (EEC) No 443 /77 (OJ No L 58 , 3 . 3 . 1977, p. 16), the amount indicated shall be multiplied by the coefficient 0,16.
(3) The basic amount for 100 kg of product falling within this subheading shall be equal to the sum of the following components :
    (a) the amount per 100 kg indicated multiplied by Vioo of the weight of the lactic part contained in 100 kg of product. However, where
        whey and/or lactose and/or casein and/or caseinates have been added to the product, the amount resulting from the preceding
        calculation shall be :
        — multiplied by the weight of the lactic non-fat part, other than the added whey and/or added lactose and/or added casein and/or
             added caseinates contained in 100 kg of the product,
             and then
        — divided by the weight of the non-fat lactic part contained in 100 kg of the product ;
    (b) an additional amount for each percentage point of sucrose content of 100 kg net of the product, equal to Vioo of the amount indicated
        in Part 7 of this Annex under subheading 17.01 A (undenatured) of the Common Customs Tariff.
    When completing customs formalities, the applicant shall state on the declaration provided for this purpose whether or not whey and/or
    lactose and/or casein and/or caseinates have been added, and where this is the case :
    — the actual content by weight of whey and/or lactose and/or casein and/or caseinates added per 100 kg of finished product,
        and, in particular :
    — the lactose content of the added whey.
(4) However, for butter or concentrated butter covered by the measures, provided for :
    — in Regulation (EEC) No 3143/ 85 (OJ No L 298 , 12 . 11 . 1985 , p. 9) the amount indicated shall be multiplied by the coefficient 0,16 ;
        for Spain, however, the coefficient to be applied is 0,24,
    — in Regulations (EEC) No 262 /79 (OJ No L 41 , 16. 2 . 1979, p. 1 ), (EEC) No 442/84 (OJ No L 52, 23 . 2. 1984, p. 12) and (EEC) No
        1932 / 81 (OJ No L 191 , 14 . 7 . 1981 , p. 6), the amount indicated shall be multiplied by :                                      1
        — the coefficient 0,31 where the butter is to be used in formula A, formula C or formula D products ; for Spain, however, the
             coefficient to be applied is 0,38 ,
        — the coefficient 0,50 where the butter is to be used in formula B products ; for Spain, however, the coefficient to be applied is 0,55 ,
    — in Regulation (EEC) No 765 / 86 (OJ No L 72, 15 . 3 . 1986, p. 11 ), the amount indicated shall be multiplied by the coefficient 0,67,
    — in Regulation (EEC) No 2409 / 86 (OJ No L 208 , 31 . 7 . 1986, p. 29), the amount indicated shall be multiplied by the coefficient 0,02 .
(5) No monetary compensatory amount shall be paid in respect of exported cheese of which the free-at-frontier price, before application of a
    monetary compensatory amount and, where applicable, the refund in the exporting Member State, is less than 140 ECU per 100 kg.
    Where cheese of low value, as defined above, is being exported from one Member State to another, the document used to show that the
    cheese is of Community origin shall contain, in the box labelled 'designation of goods', one of the following references :
    «Queso de escaso valor, en aplicación de la nota 5 de la Parte 5 del Anexo I del Reglamento por el que se fijan los montantes
    compensatorios monetarios.»
    »Oste af ringe værdi, anvendelse af bemærkning (*), i bilag I, del 5, til forordningen om fastsættelse af monetære udligningsbeløb.«
    „Käse mit geringem Wert, Anwendung Fußnote (s) zum Anhang I Teil 5 der Verordnung zur Festsetzung der Währungs­
    ausgleichsbeträge."
    «Τυριά χαμηλής αξίας κατ' εφαρμογή της σημείωσης (5) του μέρους 5 του παραρτήματος I του κανονισμού που καθορίζει τα νομισματικά εξισωτικά
    ποσά.»
    'Cheese of low value in accordance with note (5) in Part 5 of Annex I to the Regulation fixing monetary compensatory amounts.'
    «Fromages de faible valeur, application de la note 5 de l'annexe I, partie 5, du règlement fixant les montants compensatoires monétaires.»
    «Formaggi di scarso valore in applicazione della nota 5 dell'allegato I, parte 5a, del regolamento che fissa gli importi compensativi
    monetari ».
    „Kaas van geringe waarde, toepassing van voetnoot (s) van bijlage I, deel 5, bij de verordening tot vaststelling van de monetaire
    compenserende bedragen."
    «Queijos de fraco valor, aplicação da nota 5 do Anexo I, Parte 5, do regulamento que fixa os montantes compensatórios monetários».
    No monetary compensatory amount shall be granted in the importing Member State where the document showing the Community origin
    of the product in question contains one of the above wordings.
    If the cheese is being imported from a non-Community country, no monetary compensatory amount shall be granted where the free­
    at-frontier price, corrected to take account of the levy and the monetary compensatory amount for cheese of normal value, is less than
    140 ECU per 100 kg.
 ---pagebreak--- 17.8.87                                                   Official Journal of the European Communities                                                      No L 229 / 13
    If a monetary compensatory amount is chargeable in respect of a consignment consisting of different types of cheese, of a value of less
    than 140 ECU per 100 kg, the monetary compensatory amount applicable shall, by way of derogation from Article 30 of Regulation
     (EEC) No 1371 / 81 (OJ No L 138 , 25 . 5 . 1981 , p. 1 ), be that for products falling within subheading ex 04.04 E I b) 2 of the Common
    Customs Tariff, of a water content, calculated by weight in the non-fatty matter, exceeding 62 % and of a fat content, by weight in the
    dry matter, of 10 % or more.
(6) When completing customs formalities, the party concerned shall state in the declaration provided for this purpose, in particular the actual
    content by weight per 100 kg of finished product of :
    — milk powder or granules (other than whey),
    whether or not whey and/or lactose and/or casein and/or caseinates have been added, and where this is the case :
    — the content by weight of the added whey and/or added lactose and/or added casein and/or added caseinates, and
    — the lactose content of the added whey
    per 100 kg of finished product.
    For milk powder or granules (other than the added whey and/or added lactose and/or added casein and/or added caseinates) which have
    been denatured in accordance with Article 2 of Regulation (EEC) No 1725/79 (OJ No L 199, 7. 8 . 1979) or in accordance with Article 1
    of Regulation (EEC) No 3714/ 84 (OJ No L 341 , 29. 12. 1984) and feedingstuffs the lactic part of which contains milk powder or granules
    (other than whey), the amount shown shall be increased by the supplementary amounts indicated in the table below (where no amount is
    shown, only the supplementary amount shall apply) :
            Content by weight of          Germany   Netherlands    United   Belgium/      Denmark       Italy       France   Greece       Ireland       Spain
          milk powder or granules                                 Kingdom Luxembourg
     (other than the added whey and/or
     added lactose and/or added casein                                      Bfrs/Lfrs/
           and/or added caseinates       DM/ 100 kg  Fl/ 100 kg   £/ 100 kg  100 kg      Dkr/ 100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg £ Irl/ 100 kg Pta/ 100 kg
    More than 12 % but less
    than 30 %                          I                                               I
    30 % or more but less
    than 50 %                          I                        I                      I
    50 % or more but less
    than 70 %                          I                        I                      I                               -
    70 % or more but less
    than 80 %                          I                        I                      I
    80 % or more but less
    than 88 %                          I                        I                      1
    88 % or more
                                       \                                               I                                                                    —
    Where the products contain skimmed-milk powder purchased under the terms of Regulations (EEC) No 368 /77 (OJ No L 52,
    24. 2 . 1977), (EEC) No 443 /77 (OJ No L 58 , 3 . 3 . 1977) or (EEC) No 1844/77 (OJ No L 205 , 11 . 8 . 1977) and more than 9,0 grams
    of iron and/or 1,2 grams of copper per 100 kilograms, the supplementary amounts indicated above shall be multiplied by the coefficient
    0,29 .
    If the product has not been produced in accordance with one of the Regulations referred to in the second and third paragraphs in this
    note, the coefficient 1,85 shall be applied to the supplementary amounts indicated above. However, this coefficient shall not be applied to
     products consigned to Italy from another Member State where Regulation (EEC) No 1624/76 (OJ No L 180, 6. 7 . 1976) applies.
(7) The basic amount for 100 kg of product falling within this subheading shall be equal to the sum of the following components :
     (a) the amount per 100 kg indicated . However, where whey and/or lactose and/or casein and/or caseinates have been added to the
          product, the amount indicated shall be :
          — multiplied by the weight of the lactic non-fat part, other than the added whey and/or added lactose and/or added casein and/or
               added caseinates, contained in 100 kg of the product,
               and then
          — divided by the weight of the non-fat lactic part contained in 100 kg of the product;
     (b) an additional amount for each percentage point of sucrose content of 100 kg net of the product, equal to Vioo of the amount indicated
          in Part 7 of this Annex under subheading 17.01 A (undenatured) of the Common Customs Tariff.
    When completing customs formalities, the applicant shall state on the declaration provided for this purpose whether or not whey and/or
    lactose and/or casein and/or caseinates have been added, and where this is the case :
    — the actual content by weight of whey and/or lactose and/or casein and/or caseinates added per 100 kg of finished product,
         and, in particular :
    — the lactose content of the added whey.                                                                      ,
 ---pagebreak--- No L 229 / 14                                     Official Journal of the European Communities                                               17 . 8 . 87
(') The basic amount for 100 kg of product falling within this subheading shall be equal to the amount indicated. However, where whey
     and/or lactose and/or casein and/or caseinates have been added to the product, the basic amount shall be equal to the amount indicated :
     — multiplied by the weight of the non-fat part, other than the added whey and/or added lactose and/or added casein and/or added
         caseinates, contained in 100 kg of the product,
         and then
     — divided by the weight of the non-fat part contained in 100 kg of the product.
     When completing customs formalities, the applicant shall state on the declaration provided for this purpose whether or not whey and/or
     lactose and/or casein and/or caseinates have been added, and where this is the case :
     — the actual content by weight of whey and/or lactose and/or casein and/or caseinates added per 100 kg of finished product,
         and, in particular :
     — the lactose content of the added whey.
 (9) In the case of products to which whey and/or lactose and/or casein and/or caseinates have been added, no compensatory amount shall be
     granted. However, the amounts indicated shall apply if compensatory amounts have to be charged.
     When completing :
     — customs export formalities carried out in a Member State the currency of which has appreciated,
     — customs import formalities carried out in a Member State the currency of which has depreciated,
     — customs export formalities carried out in a Member State making use of the option provided in Article 10 of Regulation (EEC)
          No 1677 / 85 ,
          the applicant shall state on the declaration provided for this purpose whether or not whey and/or lactose and/or casein and/or
          caseinates have been added to the product.
(u) For cheeses manufactured exclusively from sheep or goat milk :
     — the analysis check shall be carried out by immunological methods such as double immuno-diffusion and radial immuno-diffusion,
         supplemented as necessary by electrophoresis of the caseins,
     — the party concerned shall be obliged, when completing the customs formalities, to state in the declaration provided for this purpose
         that the cheese in question was manufactured exclusively from sheep and/or goat milk.
(12) No compensatory amounts shall be applicable on imported cheeses covered by the provisions of Articles 7 ( 1 ), 9 ( 1 ), 10 and 11 of amended
     Regulation (EEC) No 2915 /79, provided that the free-at-frontier value applicable for the cheese in question, if one has been laid down, is
     respected or that the import price is not less than the amount specified in Article 11 ( 1 ) of that Regulation for the cheese in question, or on
     the cheeses specified in Articles 9 ( 1 ) and 11 (2) of that Regulation, provided that they are covered by (e), (f) or (r) of Annex II to that
     Regulation if it is established that they correspond to the description given therein.
     Where, in the case of 'Vacherin Mont d'Or' cheese, the conditions laid down in Article ( 1 ) of Regulation (EEC) No 2915 /79 are not
     complied with or where intra-Community trade or exports to third countries are involved, the compensatory amount to be applied shall be
     that applicable to products falling within subheading 04.04 E I b) 2 of the Common Customs Tariff having a water content, calculated by
     weight, of the non-fatty matter exceeding 62 % and having a fat content, by weight, in the dry matter of 10 % or more.
(13) In the case of cheeses presented in containers which also contain conserving liquid, in particular brine, the monetary compensatory amount
     is granted on the net weight, the weight of the liquid being deducted.
NB : For the calculation of fat content, non-milk fats are not to be taken into account.
 ---pagebreak--- 17 . 8 . 87                                        Official Journal of the European Communities                          No L 229 / 15
                                                                        PART 6
                                                                         WINE
                                                             Monetary compensatory amounts
                                                                                       Positive            Negative
      CCT
     heading                           Description
       No                                                                        Germany
                                                                                   DM      \    Italy
                                                                                                 Lit
                                                                                                      France
                                                                                                        FF
                                                                                                                  Greece
                                                                                                                    Dr
                                                                                                                              Spain
                                                                                                                               Pta
ex  22.05 B     Wine put up in containers of more than three
                litres                                                % vol/hl                                                  6,43
ex  22.05 C I   (a) Table wine ('):
                     ( 1 ) Type R III 0                                  hi                                                   102,87
                     (2) Types A II and A III (2)                        hi                                                   146,59
                     (3) Other (5)                                    % vol/hl                                                  6,43
                (b) Red, rose and white wine from third coun­
                     tries :
                     ( 1 ) Presented in the document V.I or V.A
                           under the name Portugieser                    hi                                                   102,87
                     (2) Presented   in the document V.I or V.A
                           under the name Riesling or Sylvaner           hi                                                   146,59
                     (3) Other -                                      % vol /hl                                                 6,43
ex  22.05 C II  (a) Table wine (') (3)                                % vol/hl                                                  6,43
                (b) Red, rose and white wine from third coun­
                     tries                                            % vol / hl                                                6,43
(1) As defined under No 13 of Annex I to Regulation (EEC) No 822/ 87 .
(2) As defined in Annex III to Regulation (EEC) No 822 / 87 .
(3) No monetary compensatory amount shall be applied to 'retsina' table wine.
 ---pagebreak--- No L 229 / 16                                     Official Journal of the European Communities                                                            17 . 8 . 87
                                                                         PART 7
                                                                         SUGAR
                                                              Monetary compensatory amounts
                                             Positive (')                                                     Negative (l)
                                Germany Netherlands  Belgium/    Denmark    United       Ireland    Italy         France        Greece         Spain       Portugal
      CCT heading No
                                                    Luxembourg             Kingdom
                                  DM        F1       Bfrs/Lfrs     Dkr        £            £ Irl     Lit            FF            Dr             Pta           Esc
A. SUGAR
                                                                                                                                            — 100 kg —
    17.01 A (2)                                                                                                                              154,48
    17.01 B O                                                                                                                                130,72
                                                                                                     by 1 °/o of sucrose content and by 100 kg net of that product (4)
    17.02 ex D II (5)                                                                                                                           1,545
    17.02 E                                                                                                                                      1,545
    17.02 F I (*)                                                                                                                                1,545
    21.07 F IV                                                                                                                                   1,545
B. ISOGLUCOSE
                                                                                                                                    ■ for 100 kg on dry matter -
    17.02 D I                                                                                                                                134,58
    21.07 Fill                                                                                                                               134,58
(') No monetary compensatory amount shall be applied to sugar and                     be adjusted in accordance with the provisions of Article 2 of
    isoglucose exported to non-member countries pursuant to Article                   Regulation (EEC) No 837/68 (OJ No L 151 , 30. 6. 1968 , p. 42).
    26 of Regulation (EEC) No 1785 / 81 .
                                                                                 (4) The sucrose content, including other sugars expressed as sucrose,
(2) For flavoured or coloured sugars the monetary compensatory                        shall be determined in accordance with Article 7 (2) of Regu­
    amount per 100 kg of the product in question shall be equal to                    lation (EEC) No 837/68 in the case of imports and in accordance
    the amount indicated multiplied by the sucrose content expressed                  with Article 13 of Regulation (EEC) No 394/70 in the case of
    as a percentage .                                                                 exports .
(3) Where the yield of the raw sugar differs from that of the stan­               (5) Other sugars and syrups excluding sorbose.
    dard quality defined by Regulation (EEC) No 431 /68 (OJ No
    L 89, 10 . 4 . 1968 , p. 3) the monetary compensatory amount shall            (6) Caramelized sugars falling within heading No 17.01 .
 ---pagebreak--- 17 . 8 . 87                             Official Journal of the European Communities                                                         No L 229 / 17
                                                                       PART 8
                               PRODUCTS TO WHICH REGULATION (EEC) No 3033/80 RELATES
                                                         Monetary compensatory amounts
                                               Positive                                                         Negative
                            Germany   Netherlands    Belgium/    Denmark     United      Ireland       Italy     France    Greece       Spain     Portugal
            CCT heading No
                                                    Luxembourg              Kingdom
                                                     Bfrs/Lfrs/
                           DM/ 100 kg  Fl/ 100 kg     100 kg    Dkr/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/100 kg Dr/ 100 kg Pta/ 100 kg Esc/ 100 kg
17.04 D I a)                                                                                                                               0
17.04   D  I b) 1                                                                                                                          0
17.04   D  I b) 2                                                                                                                          0
17.04   D  I b) 3 aa)                                                                                                                      0
17.04   D  I b) 3 bb)                                                                                                                      0
17.04   D  I b) 4                                                                                                                          0
17.04   D  I b) 5                                                                                                                          0
17.04   D  I b) 6                                                                                                                          0
17.04   D  I b) 7                                                                                                                          0
17.04   D  I b) 8                                                                                                                          0
17.04   D  II a)                                                                                                                           0
17.04   D  II a) (»)                                                                                                                       0
17.04   D  II b) 1                                                                                                                         0
17.04   D  II b) 1 (,3)                                                                                                                    0
17.04   D  II b) 2                                                                                                                         0
17.04   D  II b) 2 (")                                                                                                                     0
17.04   D  II b) 3                                                                                                                         0
17.04   D   II b) 3 (1J)                                                                                                                   0
17.04   D  II b) 4                                                                                                                         0
17.04   D   II b) 4 (»)                                                                                                                    0
18.06 B I                                                                                                                                  0
18.06 B II a)                                                                                                                              0
18.06 B II a) ( 15)                                                                                                                        0
18.06 B II b)                                                                                                                              0
18.06    B II b) ( ,s)                                                                                                                     0
18.06    C II b) 1                                                                                                                         0
18.06    C II b) 1 (")                                                                                                                     0
18.06    C II b) 2                                                                                                                         0
18.06   C II b) 2 (»)                                                                                                                      0
18.06    C II b) 3                                                                                                                         0
18.06    C II b) 3 ( ,J)                                                                                                                   0
18.06    C II b) 4                                                                                                                         0
18.06    C II b) 4 (13)                                                                                                                    0
18.06    D I a) (')                                                                                                                        0
18.06    D I b) (') (8)                                                                                                                    0
18.06   D II a) 1                                                                                                                          0
18.06   D II a) 1 (»)                                                                                                                      0
 ---pagebreak--- No L 229/ 18                                    Official Journal of the European Communities                                                     17. 8 . 87
                                                Positive                                                         Negative
                             Germany   Netherlands    Belgium/    Denmark     United      Ireland       Italy     France    Greece      Spain     Portugal
          CCT heading No
                                                     Luxembourg              Kingdom
                                                      Bfrs/Lfrs/
                            DM/ 100 kg  Fl/ 100 kg     100 kg    Dkr/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/ 100 kg FF/100 kg Dr/100 kg Pta/ 100 kg Esc/ 100 kg
18.06 D  II a) 1  (15)                                                                                                                     0
18.06 D  II a) 2  (8)                                                                                                                      0
18.06 D  II a) 2  (8) ( 13)                                                                                                                0
18.06 D  II a) 2  (8) ( 1S)                                                                                                                0
18.06 D  II b)  1                                                                                                                          0
18.06 D  II b)  1 (13)                                                                                                                     0
18.06 D II b) 1 (15)                                                                                                                       0
18.06 D II b) 2 ( 10)                                                                                                                      0
18.06 D II b) 2 (")                                                                                                                        0
18.06 D II b) 2 (12)                                                                                                                        0
18.06 D II b) 2 ( 13)                                                                                                                      0
18.06 D II b) 2 (15)                                                                                                                       0
18.06 D II c) 1 (2)                                                           l
18.06 D II c) 2 O                                                             I
19.02 B II a) 4 aa) (6)                                                                                                                    0
19.02 B II a) 5 aa) (6)                                                                                                                    0
19.03 A (7)                                                                                                                                0
19.03 B I O                                                                                                                                0
19.03 B II O                                                                                                                               0
19.04                                                                                                                                      0
19.08 B I a)                                                                                                                               0
19.08 B I b)                                                                                                                               0
19.08 B II a)                                                                                                                              0
19.08 B II b) 1                                                                                                                            0
19.08 B II b) 2                                                                                                                            0
19.08 B II b) 2 ( 13)                                                                                                                      0
19.08 B II c) 1                                                                                                                            0
19.08 B II c) 2                                                                                                                            0
19.08 B II c) 2 ( 13)                                                                                                                      0
19.08 B II d) 1                                                                                                                            0
19.08 B II d) 2                                                                                                                            0
19.08 B II d) 2 ( 13)                                                                                                                      0
19.08 B III a) 1                                                                                                                           0
19.08 B III a) 2                                                                                                                           0
19.08 B III a) 2 ( 13)                                                                                                                     0
19.08 B III b) 1                                                                                                                           0
19.08 B III b) 2                                                                                                                           0
19.08 B III b) 2 ( u)                                                                                                                      0
19.08 B III c) 1                                                                                                                           0
19.08 B III c) 2                                                                                                                           0
19.08 B III c) 2 ( 13)                                                                                                                     0
19.08 B IV a) 1                                                                                                                            0
19.08 B IV a) 2                                                                                                                            0
19.08 B IV a) 2 ( 13)                                                                                                                      0
19.08 B IV b) 1                                                                                                                            0
19.08 B IV b) 2                                                                                                                            0
19.08 B IV b) 2 (»)                                                                                                                        0
19.08 B V a)                                                                                                                               0
19.08 B V b)                                                                                                                               0
 ---pagebreak--- 17 . 8 . 87                                        Official Journal of the European Communities                                                         No L 229 / 19
                                                          Positive                                                        Negative
                                       Germany   Netherlands    Belgium/    Denmark     United      Ireland       Italy    France     Greece       Spain     Portugal
            CCT heading No
                                                               Luxembourg              Kingdom
                                                                Bfrs/Lfrs/
                                      DM/ 100 kg  Fl/ 100 kg     100 kg    Dkr/ 100 kg £/ 100 kg £ Irl/ 100 kg Lit/100 kg FF/ 100 kg Dr/ 100 kg Pta/ 100 kg Esc/100 kg
21.07 C I                                                                                                                                            0
21.07 C II a)                                                                                                                                        0
21.07 C II a) (J5)                                                                                                                                   0
21.07 C II b)                                                                                                                                        0
21.07   C II b) (15)                                                                                                                                 0
21.07    D I a) 1                                                                                                                                    0
21.07    D I a) 2                                                                                                                                    0
21.07    D I b) 1                                                                                                                                    0
21.07   D I b) 2                                                                                                                                     0
21.07   D I b) 3                                                                                                                                     0
21.07   D II a) 1 (4)
21.07    D II a) 2 (4)
21.07   D II a) 3 (4)
21.07    D II a) 4 (4)
21.07   D II b) (5)
21.07   G II a) 1 (8) (')                                                                                                                            0
21,07    G II a) 1 (8) O (")                                                                                                                         0
21.07   G II a) 1 (8) O (")                                                                                                                          0
21.07   G II a) 2 aa) (8) (9)                                                                                                                        0
21.07    G II a) 2 aa) (8) (') (")                                                                                                                   0
21.07    G II a) 2 aa) (8) (9) ( 15)                                                                                                                 0
21.07   G II a) 2 bb) (8) (9)                                                                                                                        0
21.07    G II a) 2 bb) (8) (9) (1J)                                                                                                                  0
21.07    G II a) 2 bb) (8) (9) (15)                                                                                                                  0
21.07    G II a) 2 cc) (8) (9)                                                                                                                       0
21.07    G II a) 2 cc) (8) (9) (")                                                                                                                   0
21.07    G II a) 2 cc) (8) (9) ( 15)                                                                                                                 0
21.07    G II b) 1 (8) (')                                                                                                                           0
21.07    G II b) 1 (8) (9) ( 13 )                                                                                                                    0
21.07    G II b) 1 (8) (9) (,5)                                                                                                                      0
21.07    G II b) 2 aa) (8) (9)                                                                                                                       0
21.07    G II b) 2 aa) (8) (9) (13)                                                                                                                  0
21.07    G II b) 2 aa) (8) (9) (15)                                                                                                                  0
21.07    G II b) 2 bb) (8) (9)                                                                                                                       0
21.07    G II b) 2 bb) (8 ) (9) ( 13)                                                                                                                0
21.07    G II b) 2 bb) (8) (9) (,5)                                                                                                                  0
21.07    G II c) 1 (8) O                                                                                                                             0
21.07    G II c) 1 (8) (9) ( ,3)                                                                                                                     0
21.07    G II c) 1 (8) (9) (15)                                                                                                                      0
21.07    G II c) 2 aa) (8) (9)                                                                                                                       0
21.07    G II c) 2 aa) (8) (9) ( 13)                                                                                                                 0
21.07    G II c) 2 aa) (8) (9) ( 15)                                                                                                                 0
21.07    G II c) 2 bb) (8) (9)                                                                                                                       0
21.07    G II c) 2 bb) (8) (9) (13)                                                                                                                  0
21.07    G II c) 2 bb) (8) (9) ( ,s)                                                                                                                 0
21.07    G II d) 1                                                                                                                                   0
21.07    G II d) 1 (13 )                                                                                                                             0
21.07    G II d) 1 ( 15)                                                                                                                             0
 ---pagebreak--- No L 229 / 20                                     Official Journal of the European Communities                                                   17 . 8 . 87
                                                  Positive                                                      Negative
                               Germany   Netherlands    Belgium/    Denmark    United     Ireland       Italy    France    Greece       Spain     Portugal
         CCT heading No
                                                       Luxembourg             Kingdom
                                                        Bfrs/Lfrs/
                              DM/ 100 kg  Fl/ 100 kg     100 kg    Dkr/100 kg £/100 kg £ Irl/ 100 kg Lit/100 kg FF/100 kg Dr/ 100 kg Pta/ 100 kg Esc/ 100 kg
21.07 G II d) 2                                                                                                                           0
21.07 G II d) 2 ( 1 })                                                                                                                    0
21.07 G II d) 2 O                                                                                                                         0
21.07 G II e)                                                                                                                             0
21.07 G II e) O                                                                                                                           0
21.07 G II e) (l5)                                                                                                                        0
21.07 G III a) 1                                                                                                                          0
21.07 G III a) 1 (»)                                                                                                                      0
21.07 G III a) 1 (,5)                                                                                                                     0
21.07 G III a) 2 aa)                                                                                                                      0
21.07 G III a) 2 aa)   (13)                                                                                                               0
21.07 G III a) 2 aa)   ( 15)                                                                                                              0
21.07 G III a) 2 bb)                                                                                                                      0
21.07 G III a) 2 bb)   ( 13 )                                                                                                             0
21.07 G III a) 2 bb)   (15)                                                                                                               0
21.07 G III b) 1                                                                                                                          0
21.07 G III b) 1 (13)                                                                                                                     0
21.07 G III b) 1 (,5)                                                                                                                     0
21.07 G III b) 2                                                                                                                          0
21.07 G III b) 2 (13)                                                                                                                     0
21.07 G III b) 2 ( 1S)                                                                                                                    0
21.07 G III c) 1                                                                                                                          0
21.07 G III c) 1 C 3)                                                                                                                     0
21.07 G III c) 1 (1S)                                                                                                                     0
21.07 G III c) 2                                                                                                                          0
21.07 G III c) 2 ( 13)                                                                                                                    0
21.07 G III c) 2 C5)                                                                                                                      0
21.07 G III d) 1                                                                                                                          0
21.07 G III d) 1 (,3)                                                                                                                     0
21.07 G III d) 1 (,5)                                                                                                                     0
21.07 G III d) 2                                                                                                                          0
21.07 G III d) 2 (")                                                                                                                      0
21.07 G III d) 2 H                                                                                                                        0
21.07 G III e)                                                                                                                            0
21.07 G III e) (,J)                                                                                                                       0
21.07 G III e) ( ,5)                                                                                                                      0
21.07 G IV a) 1                                                                                                                           0
21.07 G IV a) 1 (l})                                                                                                                      0
21.07 G IV a) 1 ( l5)                                                                                                                     0
21.07 G IV a) 2                                                                                                                           0
21.07 G IV a) 2 (,3)                                                                                                                      0
21.07 G IV a) 2 H                                                                                                                         0
21.07 G IV b) 1                                                                                                                           0
21.07 G IV b) 1 (")                                                                                                                       0
21.07 G IV b) 1 (15)                                                                                                                      0
21.07 G IV b) 2                                                                                                                           0
21.07 G IV b) 2 (13)                                                                                                                      0
21.07 G IV b) 2 (,5)                                                                                                                      0
21.07 G IV c)                                                                                                                             0
 ---pagebreak--- 17 . 8 . 87                             Official Journal of the European Communities                                                       NoL 229/21
                                               Positive                                                      Negative
                            Germany   Netherlands    Belgium/    Denmark    United     Ireland      Italy     France     Greece       Spain    Portugal
            CCT heading No
                                                    Luxembourg             Kingdom
                                                     Bfrs/Lfrs/
                           DM/ 100 kg  Fl/ 100 kg     100 kg    Dkr/100 kg £/100 kg £ Irl/100 kg Lit/ 100 kg FF/ 100 kg Dr/ 100 kg Pta/100 kg Esc/100 kg
21.07   G  IV c) (1 })                                                                                                                 0
21.07   G  IV c) (l5)                                                                                                                  0
21.07   G  V a) 1                                                                                                                      0
21.07   G  V a) 1 (")                                                                                                                  0
21.07   G  V a) 1 (1S)                                                                                                                 0
21.07   G  V a) 2                                                                                                                      0
21.07   G  V a) 2 (1J)                                                                                                                 0
21.07   G  V a) 2 (15)                                                                                                                 0
21.07   G  V b)                                                                                                                        0
21.07   G  V b) C3)                                                                                                                    0
21.07   G  V b) (1S)                                                                                                                   0
21.07   G  VI to IX O
29.04   C  III a) 1                                                                                                                    0
29.04   C  III a) 2                                                                                                                    0
29.04   C  III b) 1                                                                                                                    0
29.04   C  III b) 2                                                                                                                 177,96
35.05 A                                                                                                                                0
38.19   T I a)                                                                                                                         0
38.19   T I b)                                                                                                                         0
38.19   T II a)                                                                                                                        0
38.19   T II b)                                                                                                                     177,96
 ---pagebreak--- No L 229 / 22                              Official Journal of the European Communities                                         17 . 8 . 87
(') In the case of goods not containing added whey, lactose,               When completing :
    casein or caseinates the monetary compensatory amount                  — customs export formalities carried out in a Member
    shall be calculated on the basis of the quantity of sugar                   State the currency of which has appreciated,
    and/or of skimmed-milk contained in such goods.
    However, where the monetary compensatory amount re­                    — customs import formalities carried out in a Member
    sulting from this calculation is greater than that fixed                    State the currency of which has depreciated,
    above, the latter shall be applied.                                    — customs export formalities carried out in a Member
                                                                                State making use of the option provided in Article 10
(2) Amounts applicable as appropriate on goods falling within                   of Regulation (EEC) No 1677/ 85,
    subheadings 21.07 G VI to IX.                                          the applicant shall state on the declaration provided for this
                                                                           purpose whether or not whey and/or lactose and/or casein
(4) At the time of the completion of customs formalities, the              and/or caseinates have been added to the product.
    party concerned shall be required to state in the declaration
    provided for this purpose :                                            However, if compensatory amounts have to be charged, the
    — the actual content by weight of skimmed-milk powder                  amounts fixed shall apply normally.
         contained in the goods,
    — the added whey and/or lactose and/or casein and/or               (') The first and second parts of note (8) shall not apply to
         caseinates content and the lactose content of the added           goods in immediate packings of a net capacity of 1 kg or
         whey,                                                             less .
    per 100 kg of finished product.
                                                                      (10) Preparations for the manufacture of chocolate or chocolate
    The compensatory amount is calculated for the actual                   milk crumb, containing more than 6,5 % but less than 1 1 %
    quantity of skimmed-milk powder contained in the goods.                by weight of milkfats, more than 6,5 % but less than 15 %
                                                                           by weight of cocoa, and more than 50 % but less than
(s) Amount to be calculated on the basis of the actual                     60 % by weight of sucrose (including invert sugar expressed
    quantities of any cereals or products resulting from their             as sucrose), presented in irregular pieces.
    processing, sugar, milk or milk products, contained in
    the goods . Apply to these quantities the compensatory            (") Amount applicable to chocolate milk crumb as defined in
    amount applied when such products are traded as such.                  note (10) above, if it contains reduced-price butter under the
                                                                           Regulations given in note (4) to Part 5 of this Annex.
(6) These amounts shall not apply to goods in immediate
    packings of a net capacity of 1 kg or less .                      (") Amount applicable to products other than those falling
                                                                           under notes (10), (") above and (13), (1S) below.
(7) For goods falling within this subheading, the monetary
    compensatory amount shall be applied only according to            (13) Amount applicable to products other than those falling
    the weight of the macaroni, spaghetti and similar products.            under note (1S) below, if they contain reduced-price butter
                                                                           under the Regulations given in note (4) to Part 5 of this
                                                                           Annex .
(") If the product contains added whey and/or lactose and/or
    casein and/or caseinates no compensatory amount shall be
    granted for the milk products incorporated ; in such cases        (1S) Amount applicable to ice-cream and to preparations for
    the compensatory amount is to be calculated on the quan­               making ice-cream and similar edible products called
    tities of common wheat and sugar indicated in the Annex to             'ice-mix', if they contain reduced-price butter under the
    Regulation (EEC) No 3034 / 80, less 10 °/o .                           Regulations given in note (4) to Part 5 of this Annex.
 ---pagebreak---  17 . 8 . 87                                    Official Journal of the European Communities                                             No L 229 /23
                                                                     ANNEX II
                                                                Monetary coefficients
                                                                                       Member States
                 Products
                                                   Nether­    United
                                         Germany     lands   Kingdom
                                                                          BLEU     Denmark      Italy France    Greece   Ireland      Spain    Portugal
— Beef and veal                                               1,094                            1,038  1,010     1,395     1,020
— Milk and milk products                  0,986     0,986     1,169        —         —
                                                                                               1,038  1,035     1,395     1,035        —         —
— Pigmeat                                 0,987     0,982     1,158        —         —
                                                                                               1,051            1,463    1,028        1,038      —
— Sugar                                     —         —
                                                              1,186        —         —
                                                                                               1,038  1,035     1,297    1,036        1,015     1,052
— Cereals                                 0,990     0,990     1,186        —         —
                                                                                               1,048  1,035     1,297    1,036        1,015
— Eggs and poultry and albumins            —          —
                                                              1,134        —         —           —     —
                                                                                                                1,322      —           —         —
— Wine                                           -I                              -l            1,032  1,028     1,443      —
                                                                                                                                      1,029
— Processed products (Regulation       I         \         \                     I                           I
     (EEC) No 3033/80):                \         \\                   \          IlIl                                  IlIl
     — to be applied to charges -          —          —
                                                              1,169        —         —
                                                                                               1,038  1,035     1,395    1,035         —
                                                                                                                                                1,052
     — to be applied to refunds :                                     \          \                                     l          \
          — cereals                       0,990    0,990      1,186        —         —
                                                                                               1,048  1,035     1,297    1,036      • 1,015      —
          — milk                          0,986    0,986      1,169        —         —
                                                                                               1,038  1,035     1,395    1,035         —         —
          — sugar                          —          —
                                                              1,186        —         —
                                                                                               1,038  1,035     1,297    1,036        1,015      —
                                                                     ANNEX III
                                            Application of Article 10 of Regulation (EEC) No 1677/85
100 Lit      =   2,84317      Bfrs/Lfrs             1 £ (UK)      =        61,2761     Bfrs/Lfrs         1 £ (Irl)   =       55,2545       Bfrs/Lfrs
                 0,525809     Dkr                                          11,3323     Dkr                                   10,2187       Dkr
                 0,137847     DM                                            2,97089    DM                                     2,67895      DM
                 0,462321     FF                                            9,96397    FF                                     8,98483      FF
                 0,155318     F1                                            3,34743    F1                                     3,01849      F1
                 0,0514558    £ (Irl)                                       1,10898    £ (Irl)                                0,901730     £ (UK)
                 0,0463993    £ (UK)                                    2 155,21       Lit                               1 943,41          Lit
                10,3654       Dr                                          223,395      Dr                                  201,442         Dr
                10,7922       Esc                                         232,595      Esc                                 209,738         Esc
                 9.35361      Pta                                         201,590      Pta                                 181,779         Pta
 ---pagebreak--- No L 229 /24                             Official Journal of the European Communities                                      17 . 8 . 87
                                                             ANNEX IV
            Adjustments to be made pursuant to Article 6 ( 1 ) of Regulation (EEC) No 3155/85 to the monetary
                                                compensatory amounts fixed in advance
            Subject to the provisions of Article 7 ( 1 ) of Regulation (EEC) No 3155 / 85, the monetary compensatory
            amounts fixed in advance in the case of the Netherlands, Ireland, Italy, Greece and Spain from 3 August
            1987 until the date set out below, shall be multiplied by the following coefficients :
               Member State              Sector concerned               Coefficient      Applicable to imports and exports
                                                                                                   carried out from
            Netherlands         Pigmeat                                     0          1 November 1987
            Ireland             Pigmeat                                 0,762575       1 November 1987
            Italy               Pigmeat                                 0,427692       1 November 1987
            Greece              Pigmeat                                 0,826781       1 November 1987
            Spain               Pigmeat                                     0          1 November 1987