CELEX: 31975R2356
Language: en
Date: 1975-09-16 00:00:00
Title: Regulation (EEC) No 2356/75 of the Commission of 15 September 1975 amending the monetary compensatory amounts

No L 242/ 6                                Official Journal of the European Communities                              16 . 9 . 75
                               REGULATION ( EEC) No 2356/ 75 OF THE COMMISSION
                                                        of 15 September 1975
                                       amending the monetary compensatory amounts
THE COMMISSION OF THE EUROPEAN                                        account should therefore be taken of the new interven­
COMMUNITIES,                                                          tion prices valid from 16 September 1975 ; whereas
                                                                      account should be taken of the adjustment in the
Having regard to the Treaty establishing the European                 Benelux contries of the intervention prices resulting
Economic Community ;                                                  from the new representative rates fixed by Regulation
Having regard to Council Regulation (EEC) No                          (EEC) No 475/75, which was delayed until 16
974/71 (') of 12 May 1971 on certain measures of                      September 1975 pursuant to Article 2 of the above­
conjunctural policy to be taken in agriculture                        mentioned Regulation ;
following the temporary widening of the margins of                    Whereas the measures provided for in this Regulation
fluctuation    for    the    currencies      of certain  Member
                                                                      are in accordance with the Opinion of the Manage­
States, as last amended by Regulation (EEC) No                        ment Committees for Cereals and Milk and Milk
475/75 (2 ), and in particular Article 6 thereof ;                    Products,
Whereas the monetary compensatory amounts intro­
duced by Regulation (EEC) No 974/71 were fixed by                     HAS ADOPTED THIS REGULATION :
Commission Regulation (EEC) No 2021 /75 (3 ) of 31
July 1975, as last amended by Regulation (EEC) No                                              Article 1
2195/75 (4 );
                                                                       Parts 1 , 5 and 8 of Annex I to Regulation (EEC) No
Whereas Council Regulation (EEC) No 469/75 (5) of                      2021 /75 shall be replaced by those set out in Annex I
27 February 1975 fixing the target price for milk and                  to this Regulation in respect of the products listed
the intervention prices for butter, skimmed-milk                       therein .
powder and Grana Padano and Parmigiano Reggiano
cheese for the 1975/76 milk year fixed different inter­                                        Article 2
vention prices for the latter products, applicable from
3 March 1975 and 16 September 1975 ; whereas, in                      This Regulation       shall  enter into   force on       16
calculating the monetary compensatory amounts,                         September 1975 .
               This Regulation shall be binding in its entirety and directly applicable in all Member
                States .
                Done at Brussels, 15 September 1975 .
                                                                                  For the Commission
                                                                                    P.J. LARDINOIS
                                                                             Member of the Commission
 ') OJ  No   L  106 , 12 . 5 . 1971 , p. 1 .
     OJ No   L  52, 28 . 2 . 1975, p. 28 .
 i ) OJ No   L 205 , 4. 8 . 1975, p. 1 .
 ■») OJ No   L  223 , 23 . 8 . 1975 , p. 20,
 5 ) OJ No   L  52, 28 . 2 . 1975 , p. 17 .
 ---pagebreak--- 16. 9. 75                                   Official Journal of the European Communities                                            No !L 242/7
            ANNEXE I — ANNEX I — ANHANG I — ALLEGATO I — BIJLAGE I — BILAG I
                                 PARTIE 1 — PART 1 — TEIL 1 — PARTE 1« — DEEL 1 — DEL 1
                                                                                            Montants à percevoir à l' importation
                                                                                                et à octroyer à l'exportation
                                                                                             Amounts to be charged on imports
                                                                                                   and granted on exports         ,
                                  N° du tarif douanier commun
                                                                                                 Beträge , die bei der Einfuhr
                                         CCT heading N°                                    und bei der Ausfuhr gewährt werden
                                 Nr. des Gemeinsamen Zolltarifs                            Importi da riscuotere all'importazione
                                                                                               e da concedere all'esportazione
                              Numero della tariffa doganale comune                       Bij de invoer te heffen en bij de uitvoer
                           Nr. van het gemeenschappelijk douanetarief                              te verstrekken bedragen
                                  Position i den fælles toldtarif                         Beløb , der skal opkræves ved indførsel
                                                                                                     og ydes ved udførsel
                                                                                            Belgique/                   Nederland
                                                                                         Luxembourg
                                                                                           FB/Flux/t                       Fl/t
          23.07 B I a) 2                                                                  145,9 (3)                     10,05 (3)
          23.07 B I b) 2                                                                  180,9 (4)                     12,46 n
          23.07 B I c) 2                                                                  232,2 (5)                     15,99 (5)
          (3) (4) (5) Dans les échanges avec les pays tiers, ce montant est affecté du coefficient de :
                      In trade with third countries this amount is affected by coefficients of :
                      Im Handelsverkehr mit dritten Ländern wird dieser Betrag mit folgendem Koeffizienten multipliziert :
                      Negli scambi con i paesi terzi, a tale importo si applica il coefficiente di :
                      In het handelsverkeer met derde landen wordt dit bedrag met de volgende coëfficiënten vermenigvudigd :
                      Ved handel med tredjelande skal dette beløb udregnes med følgende koefficienter :
                      (') 1,607
                      («) 1,494
                      ( 5) 1,387
 ---pagebreak---                                                 PART 5
                                     MILK AND MILK PRODUCTS
                                                                                                                                                                   No L
                                     Monetary compensatory amounts                                                                                                 242                                                /   8
                                                                               Amounts to be charged on imports and granted on exports
                                                                 Deutschland                   Belgique et Luxembourg                     Nederland
              Description of goods
                                                                 DM/100 kg                         FB/Flux/ 100 kg                        F1./100 kg
                                                           (a)                  (b)              (a)              (b)              (a)                 (b)
                       2                                              3                                      4                                5
hey                                                         0,18                                  0,4                             0,03
 her :
  in immediate packings of a net capacity
    of 2 litres or less                                     2,78                0,88               7,7            2,5             0,53                 0,17
  other                                                     2,69                0,87              7,4              2,5            0,51                 0,17
                                                            2,49                0,88               6,8             2,5            0,47                 0,17
                                                            1,94                0,88               5,4            2,5             0,37                 0,17
                                                            1,56                0,88              4,4             2,5             0,30                 0,17
  er content, calculated by weight :
                                                                                 —                                 —                                    —
 t exceeding 33 %                                           5,37                                 15,0                              1,03
 ceeding 33 % but not exceeding
                                                                                                                                                        _
   %                                                        3,58                                 10,0                             0,69
                                                                                 —                                 —                                    —
 ceeding 65 %                                               1,79                                  4,9                             0,34
                                                                                 —                                 —                                    —
                                                         - 31,74                                 88,0                             6,06
                                                                                                                                                                   Official Journal of the European Communities
                                                          23,49                 0,88             65,0              2,5            4,48                 0,17 ,
                                                          23,49                 0,88             65,0              2,5            4,48                 0,17
                                                           1 9,04               0,88             52,9             2,5             3,64                 0,17
                                                                                 —                                 —                                    —
                                                          31,74 (-2 )                            88,0 (2 )                        6,06 (2)
                                                          23,49 (-')            0,88 (2 )        65,0 (2)          2,5 (2)        4,48 (2)             0,17 (2 ;
                                                          23,49                 0,88             65,0             2,5             4,48                 0,17
                                                           1 9,04               0,88             52,9             2,5             3,64                 0,17
                                                                                 —                                 —                                    —
                                                           1 3,33                                37,0                             2,55
   tic dry matter content, by weight :                                                                                                                             16                                             .
 t exceeding 35 %                                           6,36                0,88             17,6              2,5             1,21                0,17
                                                                                                                                                                    9                          .
 ceeding 35 %                                              1 1 , 56             0,88             31,9              2,5            2,20                 0,17
                                                                                                                                                                   75
                                                            0,4159 (3 )          -                 1,159 ( 3)      -               0,0798 ( 3)     ' -
                                                                 Kg                                    kg                                kg
 ---pagebreak---                                                                                                                                          16    .    9.75            .
                                                                                                                                         9             .
                                                                                                                                         75
                                                                 Amounts to be granted on imports and charged on exports
                                               United Kingdom                                 Ireland
            Description of goods                     £/ 100 kg                                £/ 100 kg
                                             (a)                   (b)             (a)                     (b)        (a)       (b)
                     2                                  6                                        7                          8
                                                                   —
ey                                         0,028                                 0,013                     —
 er :
 in immediate packings of a net capacity
   of 2 litres or less                     0,437 (■♦)            0,095 (•*)      0,21 1                   0,063                            Official
 other                                     0,423                 0,093           0,204                    0,062
                                           0,390 ^               0,095           0,188                    0,063
                                           0,304                 0,095           0,147                    0,063                       Journal
                                           0,245                 0,095           0,118                    0,063
  ater content, calculated by weight :
                                                                   —
  exceeding 33 %                           0,845                                 0,407                     —
 eeding 33 % but not exceeding
  %                                        0,563                                 0,271                     —
                                                                   —
 eeding 65 %                               0,282                                 0,136                     —
                                                                   —
                                           4,997                                 2,408                     —
                                           3,698                 0,095            1,782                   0,063
                                           3,698                 0,095            1,782                   0,063
                                           2,998                 0,095            1,445                   0,063
                                                                                                                                      of the European Communities
                                                                   —
                                           4,997 (2 )                            2,408 (2)                 —
                                           3,698 (2)             0,095 (2)       1,782 (2)                0,063 (2)
                                           3,698                 0,095            1,782                   0,063
                                           2,998                 0,095            1 ,445                  0,063
                                                                   —
                                           1,751                                 0,981                     —
    c dry matter content, by weight :
  exceeding 35 %                           0,999                 0,095           0,482                    0,063
 eeding 35 %                               1,816                 0,095           0,876                    0,063
                                                                                                                                        No L
                                                                   —
                                           0,0579 (3 )                           0,0309 (3)                —
                                               leg                                       *g
                                                                                                                                      242                               /   9
 ---pagebreak---                                                                                                                                                        No L
                                                                       Amounts to be charged on imports and granted on exports
                                                                                                                                                       242                                                 /   10
                                                         Deutschland                  Belgique et Luxembourg                       Nederland
             Description of goods
                                                         DM/ 100 kg                          FB/Flux/ 100 kg                       Fl./100 kg
                                                   (a)                 ( b)               (a)                  (b)           (a)                 (b)
                    2                                         3                                    4                                   5
                                             0,3 1 74 ( J )                          0,880 (3 )                       0,0606 (3 )
                                                 kg                                     kg                               kg
                                            0,2349 (3 )               0,88           0,650 (3)             2,5        0,0448 P)                 0,17
                                                 kg                                    kg                                kg
                                            0,1904 (J )            0,88              0,529 (3)            2,5         0,0364 (3)                0,17
                                                 kg                                    kg                                kg
                                           - 0,3174 (3 )                             0,880 (3)                        0,0606 (3)
                                                 kg                                    kg                                kg
                                            0,2349 (3 )               0,88           0,650 (3)             2,5        0,0448 (3)                0,17
                                                 kg                                    kg                                kg
                                            0,1904 (3 )               0,88           0,529 (3)             2,5        0,0364 (3)                0,17
                                                 kg                                    kg                                kg
                                           1 6,35 (')                              45,6(5)                            3,14(5)
                                            0,0809 (3 )               0,88           0,224 (3)            2,5         0,0154 (3)                0,17
                                                 kg                                    kg                                kg
  t content by weight :
 exceeding SO % (6)                                                0,88                                   2,5                               0,17
 O % or more but not exceeding 82 % (b)    73,17                                  203,0                              13,98
                                                                                                                                                            Official Journal of the European Communities
 2 % or more ( 6)                   •      75,00                                  208.1                              14,33
                                                                   0,88                                   2,5                               0,17
                                           70,23                                  195,4                              13,46
                                           57,57                                  160,0                              11,02
                                           46,57                                  130,2                               8,97
  e exception of Grana Padano and Parmi­
 Reggiano                                  79,70                                  220,4                              15,18                                         .
                                                                                                                                                       16   .
                                                                                                                                                                   9
                                                                                                                                                                               75           .
                                                                                                                                                       9             .
                                           65,07                                  182,1                              12,54
                                                                                                                                                       75
 ---pagebreak---                                                                                                                                           .
                                                                                                                            16   .
                                                                                                                                          9
                                                                                                                                                      75          .
                                                                                                                            9                 .
                                                                                                                            75
                                                       Amounts to be granted on imports and charged on exports
                                         United Kingdom                             Ireland
      Description of goods                   £/ 100 kg                              £/ 100 kg
                                       (a)               (b)             (a)                    (b)       (a)        (b)
               2                                   6                                   7                         8
                                                           -
                                      0,0500 (-'                       0,0241 (3)
                                             kg                                kg
                                     0,0370 (■'          0,095         0,0178 (3 )              0,063
                                             k>!                               kg
                                     0,0300 (>           0,095         0,0145 (3)               0,063
                                             kg                                kg
                                     0,0500 (>                         0,0241 (3)
                                             kg                                kg
                                     0,0370 (3)          0,095         0,0178 (3)               0,063
                                             kg                                kg
                                     0,0300 p            0,095         0,0145 (3 )              0,063
                                             kg                                kg
                                      2,162 (5)                         1,204 (5 )
                                      0,0127 (3)          0,095        0,0061 (3)               0,063
                                             kg                                kg
   ent by weight :
eding 80 % (6)                                            0,095                                 0,063
or more but not exceeding
                                                           —
                                                                                                  —
                                     7,897 ( 7)                        5,252
                                                           —
                                                                                                                             Official Journal of the European Communities
or more (6)                                                                                       —
                                     8,094 ( 7)                        5,383
                                         —
                                                                           —
                                                         0,095                                  0,063
                                                           —
                                      9,385                                                       —
                                                                       5,182
                                                           —
                                     7,562                                                        —
                                                                       4,237
                                                           —
                                     6,139                             3,432
  eption of Grana padano and Parmi
iano                                 10,940                            5,907
                                                           —
                                                                                                  —
                                     8,578 (s )                        4,796
                                                                                                                           No L
                                                                                                                                                          /                 11
                                                                                                                           242 1
 ---pagebreak---                                                                                                                                                    *       No      L      242       /   12
                                                                                                                                                   L
                                                                     Amounts to be charged on imports and granted on exports
                                                       Deutschland                  Belgique et Luxembourg                     Nederland
         Description of goods
                                                       DM/100 kg                        FB/Flux/100 kg                         Fl./100 kg          242                                                /   12
                                                 (a)                 (b)              (a)              (b)              (a)                 (b)
                   2                                         3                                   4                                 5
                                               59 84                                 166,1                            1 1,44
    Caciocavallo , Provolone, Ragusano ,
   Edam , Fontal , Fontina , Fynbo ,
   Havarti , Maribo , Samsø , Tilsit as well
  cheeses of a water content , calculated
ight of the non-fatty matter , not
  ng 62 %                                      59,84                                 166,1                            1 1,44
   Italico , Kernhem , Saint-Nectaire ,
    ulin , Taleggio, Butterkase as well as
   eses of a water content , calculated
   ht of the non-fatty matter, exceeding
  nd of a fat content , by weight , referred
   matter :
  ess than 10%                                 31,79                                  87,8                             6,05
  0% or more                                   46,73                                 1 30,4                            8,98
  content , by weight, referred to dry
   than 10%                                     14,45                                 39,9                             2,75
  or more                                      23,60                                  65,5                              4,51
                                                                                                                                                       Official Journal of the European Communities
                                               79,70                                220,4                             15,18
                                               49,65                                 1 38,7                             9,55
                                               11,81                                  32,8                              2,26
                                               11,81                                  32,8                              2,26
                                               1 1,21 O                              31,1 H                            2,14 O
                                                14,94 (9 )                            41,5 (9)                         2,86 O
                                               I 5,53 n                               43,1 O                           2,97 (9)
                                               1 3,06 (9)                            36,3 O                            2,50 O
                                               1 5,88 (9)                            44,0 (9                           3,03 (9)                             .
                                                                                                                                                  16   .
                                                                                                                                                            9
                                                                                                                                                                       75            .
                                                                                                                                                  9                 .
                                                                                                                                                  75
 ---pagebreak---                                                                                                                                          16       .        9         75           .
                                                               Amounts to be granted on imports and charged on exports
                                                                                                                                         9                      .
                                                 United Kingdom                        Ireland
          Description of goods                       £/ 100 kg                         £/ 100 kg                                          75
                                               (a)               (b)             (a)               (b)           (a)         (b)
                   2                                       6                               7                             8
                                              8,030                            4,422
  Caciocavallo, Provolone, Ragusano,
  Edam , Fontal, Fontina , Fynbo ,
   Havarti , Maribo, Samsø, Tilsit as well
  cheeses of a water content, calculated
ight of the non-fatty matter, not
  ng 62 %                                     8,030                            4,422
  Italico, Kernhem , Saint-Nectaire,
 aulin, Taleggio, Butterkase as well as
 eses of a water content, calculated
 ht of the non-fatty matter, exceeding
nd of a fat content , by weight, referred
 matter :
   ss than 10%                                4,994                            2,409
  0% or more                                  6,292                            3,450
 content, by weight, referred to dry
  than 10%                                   2,270                             1,095
 or more                                     3,202                             1,748
                                             10,940                            5,907
                                             6,070                             3,615
                                                                                                                                   Official Journal of the European Communities
                                              1,860                            0,896
                                              1,860                            0,896
                                             1,765     O                       0,850 (9)
                                             2,353     O                       1,134 (9)
                                             2,432     O                       1,176 (9)
                                             2,0 1 2   O                       0,980 (9)
                                             2,500     O                       1,204 (9)
                                                                                                                                   No L
       d).
    at content.
                                                                                                                                   242                                                /   13
 ---pagebreak--- No L 242/ 14                           Official Journal of the European Communities                                     16 . 9 . 75
                                                                 Notes
           (') However for the skimmed-milk powder for which measures are taken :
                 — according to Regulation ( EEC) No 602/75 (OJ No L 63, 8 . 3 . 1975), this amount is affected by
                     the coefficient 0-25 ;
                 — according to Regulations concerning the supply of food aid, this amount is affected by the
                     coefficient 0 .
           (2 ) When a product is denaturalized, according to Article 2 of Regulation ( EEC) No 990/72, the basic
                 amount and the possible supplementary amount shall be replaced by a single amount of :
                 —     18-68   DM            per  100 kg   for Germany,
                 —     51-8    Bfrs/ Lfrs    per  100 kg   for Belgium and Luxembourg,
                 —      3-57   Fl            per  100 kg   for the Netherlands,
                 —      2-941  £             per  100 kg   for the United Kingdom ,
                 —      1-417  £             per  100 kg   for Ireland .
           (3) The basic amount for 100 kg of product under this subheading is equal to the sum of the
                 following elements :
                 (a) the amount per kg indicated multiplied by the weight of milk and cream contained in 100 kg
                     of the product ;
                 (b) an additional amount for each percentage of saccharose content in 100 kg net of the product,
                     equal to :
                     — 0-1090 DM             for Germany,
                     — 0-3020 Bfrs/ Lfrs for Belgium and Luxembourg,
                     — 0-0208 Fl             for the Netherlands,
                     — 0-0172 £              for the United Kingdom ,
                     — 0-0083 £              for Ireland .
           (4 ) For products under subheading 04.01 A II a) the basic amount as well as the additional amount is
                 replaced by the single amount of 0-926 .
           (5) The basic amount for 100 kg of product under this subheading is equal to the sum of the
                 following elements :
                 (a) the amount per 100 kg indicated ;
                 (b) an additional amount for each percentage of saccharose content in 100 kg net of the product,
                      equal to :
                      — 0-1090 DM            for Germany,
                      — 0-3020 Bfrs/ Lfrs    for Belgium and Luxembourg,
                      — 0-0208 Fl            for the Netherlands,
                      — 0-0172 £             for the United Kingdom ,
                      — 0-0083 £             for Ireland
            (6) However, for butter for which measures are taken :
                  — according to Regulation (EEC) No 232/75 (OJ No L 24, 31 . 1 . 1975). this amount is affected
                      by the coefficient 0-5 : however, for the application to United Kingdom, the coefficient is 0-8 ,
                  — according to Regulation (EEC) No 349/73 (OJ No L 40, 13 . 2. 1973) this amount is affected
                      by the coefficient 0-4,
                  — according to Regulations ( EEC) No 1282/72 (OJ No L 142, 22. 6. 1972), (EEC) No 1717/72
                      (OJ No L 181 , 9 . 8 . 1972), this amount is affected by the coefficient 0,
                  — according to Regulations concerning the supply of food aid, this amount is affected by the
                      coefficient 0 .
            ( 7) For importations from New Zealand in accordance with the provisions of Protocol No 18 this
                  compensatory amount is fixed at 5116 and the special levy is not affected by the coefficient.
 ---pagebreak--- 16 . 9 . 75                        Official Journal of the European Communities                             No L 242/ 15
            (8) For importations from New Zealand in accordance with the provisions of Protocol No 18 this
                compensatory amount is fixed at 4-418 and the special levy is not affected by the coefficient.
            (9) In trade with third countries this amount is affected by the coefficient 1.6992.
            For the calculation of the fat content, only milk fat is taken into consideration .
 ---pagebreak--- No L 242/ 16                               Official Journal of the European Communities                                                           16 . 9 . 75
                                   PARTIE 8 — PART 8 — TEIL 8 — PARTE 8a — DEEL 8 — DEL 8
                                  MARCHANDISES RELEVANT DU RÈGLEMENT (CEE) N° 1059/69
                                PRODUCTS TO WHICH REGULATION (EEC) No 1059/69 RELATES
                                  VON DER VERORDNUNG (EWG) Nr. 1059/69 ERFASSTE WAREN
                                     MERCI CUI SI APPLICA IL REGOLAMENTO ( CEE) N. 1059/69
                                ONDER VERORDENING (EEG) Nr. 1059/69 VALLENDE GOEDEREN
                                   VARER, DER OMFATTES AF FORORDNING (EØF) Nr. 1059/69
        Montants compensatoires monétaires — Monetary compensatory amounts — Währungsausgleichsbeträge
             Importi compensativi monetari — Monetaire compenserende bedragen — Monetære udligningsbeløb
                                                      Montants à percevoir à l'importation                      Montants à octroyer à l'importation
                                                            et à octroyer à l'exportation                           et à percevoir à l'exportation
                                                         Amounts to be charged on imports                        Amounts to be granted on imports
                                                               and granted on exports                                  and charged on exports
                                                        Beträge , die bei der Einfuhr erhoben               Beträge, die bei der Einfuhr gewährt und
         N° du tarif douanier commun                   und bei der Ausfuhr gewährt werden                         bei der Ausfuhr erhoben werden
               CCT heading No                         Importi da riscuotere all'importazione                  Importi da concedere all'importazione
        Nr. des Gemeinsamen Zolltarifs                    e da concedere all'esportazione                          e da riscuotere all'esportazione
    Numero della tariffa doganale comune             Bij de invoer te heffen en bij de uitvoer                   Bij de invoer te verstrekken en bij
                                                              te verstrekken bedragen                               de uitvoer te heffen bedragen
  Nr. van het gemeenschappelijk douanetarief        Beløb , der skal opkræves ved indførsel
         Position i den fælles toldtarif
                                                                                                                 Beløb, der skal ydes ved indførsel
                                                                 og ydes ved udførsel                                 og opkræves ved udførsel
                                               Deutschland             Belgique/         Nederland    United Kingdom            Ireland
                                                                     Luxembourg
                                                DM/ 100 kg          FB/Flux/ 100 kg      Fl. / 100 kg    £/ 100 kg            £/ 100 kg
                          1                            2                     3                  4              5                   6                 7
18.06 D I a)                                     2 .VS I C )            64,50 (')            4,45 (')      5,669 (')           1,768 (')
18.06 D I b)                                     23,31                    64,50              4,45          3,669               1,768
18.06 D II a) 1                                   I 2 , HH                35,50              2,46          1,845               0,962
18.06 D II a) 2                                   I 2 , HH                35,50              2,46          1 ,845              0,962
18.06 D II b) 1                                  40,56                 112,50                7,75          5,4 1 H             2,996
18.06 D II b) 2 aa)                              2 1 , 78                 60,50              4,16          3,042               1,620
18.06 D II b) 2 bb)                              40,56                 1 1 2,50              7,75          5,4 1 H             2,996
18.06 D II c) .                                      (')                    (2 )              (2)            (2)                  (2)
19.04                                                6,99                 1 9,50              1,34         0,931               0,49 1
21.07 D I a) 1                                   28 , 57                  79,50              5,46          4,497               2,167
21.07 D I a) 2                                   4 1 , 79              116,00                7,98          5,556               3,085
21.07 D I b) 1                                       2, S4                 —                  —
                                                                                                           0,400               0,195
21.07 D I b) 2                                       5,11                 14,00              0,98          0,679               0,377
21.07 D I b) 3                                   37 , 1 5               103,00                7,10         4,958               2,742
21.07 D II a) 1                                   31,74 ( ')              HH ,00 (')          6,06 H       4,997 (3 )          2,408 (3 )
21.07 D II a) 2                                  46,0 }                 1 27,50               H ,79        7,246               3,491
 21.07 D II a ) 3                                 58,72                 163,00             I 1 ,2 2        9,244               4,454
 21.07 D II a) 4                                  84 , 1 2             233,50              1 6,07         13,242               6,580
 21.07 D II b)                                       C)                     n                  n              C)                  0)
21.07 F II a) 1                                      9 29                 26,00                1.77         1 ,235             0,685
21.07 F II a) 2 aa)                                I I ,H I               33,00               2,26          1 , 548            0,870
 21.07 F II a) 2 bb)                               13,07                  36,50               2,50          1 , 705            0,962
 21.07 F II a ) 2 cc)                              I 4, U                 40,00               2,74          I ,H 6 1            1,055
 ---pagebreak--- 16. 9 . 75                                   Official Journal of the European Communities                                                      No L 242/ 17
                                                      Montants à percevoir à l'importation                        Montants à octroyer à l'importation
                                                             et à octroyer à l' exportation                           et à percevoir à l'exportation
                                                         Amounts to be charged on imports                          Amounts to be granted on imports
                                                                and granted on exports                                   and charged on exports
                                                        Beträge , die bei der Einfuhr erhoben                 Beträge, die bei der Einfuhr gewährt und
         N° du tarif douanier commun                    und bei der Ausfuhr gewährt werden                          bei der Ausfuhr erhoben werden
               CCT heading No                          Importi da riscuotere all'importazione                   Importi da concedere all'importazione
       Nr. des Gemeinsamen Zolltarifs                      e da concedere all'esportazione                          e da riscuotere all'esportazione
    Numero della tariffa doganale comune              Bij de invoer te heffen en bij de uitvoer                    Bij de invoer te verstrekken en bij
                                                               te verstrekken bedragen                                de uitvoer te heffen bedragen
  Nr. van het gemeenschappelijk douanetarief         Beløb , der skal opkræves ved indførsel                       Beløb, der skal ydes ved indførsel
         Position i den fælles toldtarif                         og ydes ved udførsel                                   og opkræves ved udførsel
                                                 Deutschland           Belgique/          Nederland    United Kingdom             Ireland
                                                                     Luxembourg
                                                 DM/100 kg          FB/Flux/100 kg        Fl. / 100 kg    £/ 100 kg             £/ 100 kg
                          1                            2                     3                   4              5                     6                7
21.07 F II b) 1                                    10,81                 30,00              2,07           1 ,475                0,80 1
21.07 F II b ) 2 aa )                              1 2,90                36,00              2,46           1,719                0,953
21.07 F II b ) 2 bb)                               14,16                 39,50              2,71           1,876                 1 ,045
21.07 F II c) 1                                    12,01                 33,50              2,29           1 ,663               0,892
21.07 F II c ) 2 aa )                              14,53                 40,50              2,78           1,977                 1,077
21.07 F II c) 2 bb)                                1 5,48                43,00              2,96          2,094                  1,146
21.07 F II d) 1                                    1 4, 1 9              39,50              2,71          2,007                  1,057
21.07 F II d ) 2                                   1 6,40                45,50              3,13          2,281                  1,219
21.07 F II e)                                      1 7,46                48,50              3,34          2,521                  1,305
21.07 F III a ) 1                                  1 8,57                5 1 , 50           3,55          2,469                  1,371
21.07 F III a ) 2 aa)                             21,10                  58,50              4,03          2,782                  1 , 556
21.07 F III a ) 2 bb)                             22,36                  62,00              4,27          2,939                  1,648
21.07 F III b ) 1                                 20,10                  56,00              3,84          2,709                  1,487
21.07 F III b) 2                                  22 , 1 9               6 1 , 50           4,24          2,954                  1 ,638
21.07 F III c) 1                                  21,30                  59,00              4,07          2,898                  1 , 578
21.07 F III c) 2                                  23,51                  65,00              4,49          3,172                  1,739
21.07 F III d) 1                                  23,48                  65,00              4,49          3,241                  1 ,743
21.07 F III d ) 2                                 24,42                  68,00              4,67          3,359                  1,812
21.07 F III e)                                    25,11                  69,50              4,80          3,498                  1,867
21.07 F IV a ) 1                                  27,86                  77,00              5,32          3,704                 2,056
21.07 F IV a ) 2                                  30,38                  84,50              5,81          4,017                 2,241
21.07 F IV b) 1                                   29,38                  8 1 , 50           5,61          3,944                 2,172
21.07 F IV b ) 2                                  31,01                  86,00              5,92          4,145                 2,291
21.07 F IV c)                                     30,58                  85,00              5,84          4,133                 2,263
21.07 F V a ) 1                                   41,79                1 1 6,00             7,98          5,556                 3,085
21.07 F V a ) 2                                   42,42                1 1 7,50             8,10          5,634                 3,131
21.07 F V b)                                      42,88                1 1 9,00             8,19          5,727                 3,167
21.07 F VI a F IX                                    C)                    (4 )               n               (4 )                  (4 )
29.04 C III a ) 1                                    6,37                1 7,50             1,22          0,847                 0,447
29.04 C III a) 2                                     9,81                27,00              1,87           1 , 544              0,744
29.04 C III b) 1                                     9,07                25,00              1,73           1,207                0,636
29.04 C III b) 2                                   13,95                 38,50              2,66          2,196                  1,058
35.05 A                                              6,99                1 9,50             1,34          0,931                 0,491
 ---pagebreak---  No L 242/ 18                                     Official Journal of the European Communities                                                     16. 9. 75
C ) Pour pate a tartiner a base de sucre , de cacao en poudre , de                (') At the request of the interested party the monetary compensatory
     matière grasse végétale et de noisettes , ne contenant pas de produits            amount will be calculated on thie basis of the actual quantity of
     laitiers , le montant compensatoire monétaire est calculé en fonction             skimmed- milk powder contained in the goods .
     de la quantité de sucre contenue dans cette marchandise .                    (3) Auf Antrag wird der Währungsausgleichsbetrag auf Grund der tat­
(') For paste for spreading on bread manufactured with sugar , cocoa                   sächlich in der Ware enthaltenen Menge an Magermilchpulver be­
                                                                                       rechnet .
     powder, vegetable fat and hazelnuts , containing no milk products ,
     the monetary compensatory amount is calculated in relation to                (3) Su richiesta dell'interessato, l'importo compensativo monetario è cal­
     the quantity of sugar contained in the product .                                  colato prendendo in considerazione il quantitativo reale di latte
                                                                                       scremato in polvere contenuto nella merce.
(') Für Brotaufstrichpaste, auf der Grundlage von Zucker, Kakaopulver,            (J) Op verzoek van de belanghebbende wordt het monetaire compen­
     Pflanzenfett und Haselnüssen , keine Milcherzeugnisse enthaltend ,                serende bedrag berekend op basis van de werkelijke hoeveelheid
     wird der Währungsausgleichsbetrag auf Grund der in diesen Waren                   magere-melkpoeder welke het goed bevat.
     enthaltenen Mengen an Zucker berechnet .
                                                                                  (® ) På forespørgsel af de interesserede parter vil det monetære udlignings­
(') Per paste da spalmare fatte con zucchero , cacao in polvere , materie              beløb blive beregnet på grundlag af den reelle mængde af skummet­
     grasse vegetali , nocciole , esenti da prodotti lattiero-caseari , l'importo      mælkspulver indeholdt i varen .
     compensativo monetario si calcola in funzione della quantità di
     zucchero contenuta in tale merce .                                           (*) Montant résultant de l'application aux quantités respectives de
                                                                                       céréales ou de produits issus de leur transformation , de sucre ou
(') Voor boterhampasta's, vervaardigd uit suiker , cacaopoeder,                        de lait ou de produits laitiers, contenus dans la marchandise , du
     plantenvet en hazelnoten , welke geen melkprodukten bevatten ,                    montant compensatoire applicable , selon leur espèce, auxdits pro­
     wordt het monetaire compenserende bedrag berekend op basis van                    duits agricoles échangés en l'état .
     de hoeveelheid suiker welke het goed bevat .                                 (*) Amount resulting from the application to the respective quantities
(') For smørbart pålæg fremstillet på grundlag af sukker, kakao­                       of cereals or products coming from their transformation , of sugar or
     pulver , vegetabilsk fedt , og hasselnødder , men uden indhold af                 milk or milk products, contained in the goods of the compensatory
     mælkeprodukter , beregnes det monetære udligningsbeløb på grundlag                amount applicable , according to their nature, to the said agricultural
                                                                                       products exchanged in the natural state .
     af mængden af sukkerindholdet i varen .
                                                                                   (*) Der Betrag wird errechnet , indem auf die in der Ware enthaltenen
(') Montants applicables, selon le cas, aux marchandises relevant des                  Mengen an Getreide oder Getreideverarbeitungserzeugnissen , an
      sous-positions n05 21.07 F VI à IX .                                             Zucker, an Milch oder Milcherzeugnissen die Ausgleichsbeträge
(*) Amounts applicable following the case on goods under subheadings                   angewendet werden , die bei diesen Erzeugnissen als solchen zur
      21.07 F VI to IX .                                                               Anwendung kämen .
                                                                                  (') Importo risultante dall'applicazione ai quantitativi rispettivi di cereali
 (*) Beträge, die je nach Fall auf die Waren der Tarifstelle 21.07 F VI                o di prodotti derivati dalla loro trasformazione di zucchero o di latte o
      bis IX anwendbar sind .                                                          di prodotti lattiero-caseari contenuti nella merce, dell'importo compen­
                                                                                       sativo applicabile , secondo la loro specie, ai detti prodotti agricoli
p) Importi applicabili secondo il caso alle merci di cui alle sotto-posi­              scambiati come tali .
      zioni da 21.07 F VI a IX .
                                                                                  (*) Bedrag voortvloeiende ^it toepassing op de onderscheidende in de
 (') De bedragen die, naar gelang van het geval , op de produkten van                  goederen vervatte hoeveelheden granen of hieruit verkregen pro­
      onderverdeling 21.07 F VI tot en met IX van toepassing zijn .                    dukten , suiker of melk of zuivelprodukten , van het compenserende
                                                                                       bedrag dat al naar gelang hun aard op bedoelde landbouwprodukten
 {*) Beløb der finder anvendelse på varer, der henhører under positio­                 van toepassing is indien zij in onveranderde vorm worden verhandeld .
      nen 21.07 F VI til IX .
                                                                                  (*) Beløb, der er resultat af anvendelsen på visse mængder af korn og
 (') A la demande de l'intéressé , Je montant compensatoire monétaire est              produkter, hvori korn indgår, sukker eller mælkeprodukter, der
      calculé en tenant compte de la quantité réelle de lait écrémé en poudre          er sat i handelen , det anvendelige udligningsbeløb alt efter arten
      contenue dans la marchandise .                                                   af de ændrede landbrugsprodukter.