CELEX: 31976R1269
Language: en
Date: 1976-06-01 00:00:00
Title: Commission Regulation (EEC) No 1269/76 of 31 May 1976 fixing the export refunds on syrups and certain other sugar products exported in the natural state

1 . 6 . 76                                   Official Journal of the European Communities                           No L 143/27
                                          COMMISSION REGULATION (EEC) No 1269/76
                                                               of 31 May 1976
                  fixing the export refunds on syrups and certain other sugar products exported in
                                                              the natural state
 THE COMMISSION OF THE EUROPEAN                                          Whereas the basic amount of the refund on the other
 COMMUNITIES,                                                            products listed in Article 1 ( 1 ) (d) of Regulation (EEC)
                                                                         No 3330/74 exported in the natural state must be
 Having regard to the Treaty establishing the European                   equal to one hundredth of an amount which takes
 Economic Community,                                                     account, on the one hand, of the difference between
                                                                         the intervention price for white sugar for the Commu­
 Having regard to Council Regulation (EEC) No                            nity area with the largest surplus for the month for
 3330/74 of 19 December 1974 on the common organi­                       which the basic amount is fixed and quotations or
 zation of the market in sugar ('), as last amended by                   prices for white sugar on the world market and, on
 Regulation (EEC) No 3058 /74 (2), and in particular the                 the other, of the need to establish a balance between
 first sentence of the last subparagraph of Article 19 (2)               the use of Community basic products in the manufac­
 thereof,                                                                ture of processed goods for export to third countries
                                                                         and the use of third country products brought in
 Having regard to the opinion of the Monetary                            under inward processing arrangements ;
 Committee ,
                                                                         Whereas the application of the basic amount may be
 Whereas Article 19 of Regulation (EEC) No 3330 /74                      limited to some of the products listed in Article 1 ( 1 )
 provides that the difference between quotations or                      (d) of Regulation (EEC) No 3330/74 ;
 prices on the world market for the products listed in
 Article 1 ( 1 ) (d) of that Regulation and prices for those             Whereas, ir the refund system is to operate normally,
 products within the Community may be covered by                         refunds should be calculated on the following basis :
 an export refund ;
                                                                         — in the case of currencies which are maintained in
 Wherea? Article 8 of Council Regulation (EEC) No                            relation to each other, at any given moment,
 766/68 of 18 June 1968 laying down general rules for                      ■ withima"band of 2-25 % , a rate of exchange based
 granting export refunds on sugar (3), as last amended                       on their effective parity ;
 by Regulation (EEC) No 11 02/75 (4), provides the                       — for other currencies an exchange rate based on the
 export refund on 100 kilogrammes of the products                            arithmetic mean of the spot market rates of each
 listed in Article 1 ( 1 ) (d) of Regulation ( EEC) No                       of these currencies recorded for a given period, in
 3330/74 is equal to the basic amount multiplied by                          relation to the Community currencies referred to
 the sucrose content, including, where appropriate,                          in the previous subparagraph ;
 other sugars expressed as sucrose ; whereas the sucrose
 content of the product in question is determined in                     Whereas the refunds referred to above must be fixed
 accordance with the provisions of Article 13 of                         every month ; whereas they may be altered in the
 Commission Regulation (EEC) No 394/70 of 2 March                        intervening period ;
 1970 on detailed rules for granting export refunds on
 sugar (5) ;                                                             Whereas the measures provided for in this Regulation
                                                                         are in accordance with the opinion of the Manage­
Whereas Article 7 of Regulation ( EEC) No 766/68                         ment Committee for Sugar,
 provides that the basic amount of the refund on
 sorbose exported in the natural state must be equal to
 the basic amount of the refund less one hundredth of
                                                                         HAS ADOPTED THIS REGULATION :
 the production refund applicable pursuant to Council
 Regulation (EEC) No 765/68 of 18 June 1968 laying
 down general rules for the production refund on sugar                                          Article 1
 used in the chemical industry (6), as last amended by
 Regulation (EEC) No 2477/74 (7), to the products                        The refund to be granted on the products listed in
 listed in Annex I to the last mentioned Regulation ;                    Article 1 ( 1 ) (d) of Regulation (EEC) No 3330/74,
                                                                         exported in the natural state, is hereby fixed as shown
(')   OJ  No L   359 , 31 . 12 . 1974, p . 1 .                           in the Annex to this Regulation .
(2 )  OJ  No L   306, 26 . 11 . 1 975, p . 3 .
(3 )  OJ  No L   143 , 25 . 6 . 1968 , p . 6 .
(4 )  OJ  No L   110 , 30 . 4 . 1975 , p . 1 .                                                  Article 2
(5 )  OJ  No L   50 , 4 . 3 . 1970 , p . 1 .
( 6)  OJ  No L   143 , 25 . 6 . 1968 , p . 1 .
( 7)  OJ  No L   264, 1 . 10 . 1974, p . 71 .                            This Regulation shall enter into force on 1 June 1976.
 ---pagebreak--- No L 143 /28                               Official Journal of the European Communities                                                               1 . 6 . 76
           This Regulation shall be binding in its entirety and directly applicable in all Member
           States .
           Done at Brussels, 31 May 1976.
                                                                                                   For the Commission
                                                                                                       P.J. LARDINOIS
                                                                                             Member of the Commission
                                                                           ANNEX
           to the Commission Regulation of 31 May 1976 altering the export refunds on syrups and
                                    certain other sugar products exported in the natural state
                                                                                                                                        (UM./100 KU)
                                                                                                                                    Basic amount
                    CCT
                                                                      Description of goods                                         per percentage
                   heading
                     No                                                                                                           point of sucrose
                                                                                                                                     content (')
            17.02                    Other sugars ; sugar syrups ; artificial honey (whether or not
                                     mixed with natural honey) ; caramel :
                                     ex D. Other sugars and syrups, excluding sorbose                                                 00350
                                          E. Artificial honey (whether or not mixed with natural
                                               honey)                                                                                 00350
                                     ex F. Caramel made from sugar falling within heading No
                                               17.01                                                                                  00350
            17.05                    Flavoured or coloured sugars, syrups and molasses, but not
                                     including fruit juices containing added sugar in any proportion :
                                     ex C. Other, excluding flavoured or coloured molasses                                            0-0350
           ( ! ) The basic amount is not applicable to syrups which are less than 85 % pure ( Regulation ( EEC) No 394/70). Sucrose content is deter­
                 mined in accordance with Article 13 of Regulation ( EEC) No 394/70 .