CELEX: 31973R2036
Language: en
Date: 1973-07-28 00:00:00
Title: Regulation (EEC) No 2036/73 of the Commission of 27 July 1973 fixing the refunds on milk and milk products exported in the natural state

No L 207/ 12                             Official Journal of the European Communities                                 28 . 7. 73
                               REGULATION (EEC) No 2036/ 73 OF THE COMMISSION
                                                          of 27 July 1973
                        fixing the refunds on milk and milk products exported in the natural state
THE COMMISSION OF THE EUROPEAN                                       — the need to avoid disturbances on the Commu­
COMMUNITIES ,                                                               nity market ; and
Having regard to the Treaty establishing the Euro­                   —■ the economic aspect of the proposed exports :
pean Economic Community ;
Having regard to Council Regulation (EEC) No 804/                    Whereas Article 3 ( 1 ) of Regulation (EEC) No
68 (*) of 27 June 1968 on the common organization                     876/68 provides that when prices within the Commu­
of the market in milk and milk products, as last                     nity are being determined account should be taken
amended by the Act (2) annexed to the Treaty (3) on                   of the ruling prices which are most favourable for
the Accession of new Member States to the European                   exportation, and that when prices in international
Economic Community and the European Atomic                            trade are being determined particular account
Energy Community, signed at Brussels on 22 January                    should be taken of :
1972, and in particular Article 17 (4) thereof ;
Having regard to the Opinion of the Monetary
Committee ;
                                                                      ( a ) prices ruling on third country markets ;
Whereas Article 17 of Regulation (EEC ) No 804/68
provides that the difference between prices in inter­
                                                                      ( b) the most favourable prices in third countries of
                                                                             destination for third country imports ;
national trade for the products listed in Article 1 of
that Regulation and prices for those products within
the Community may be covered by an export re­                         ( c) producer prices recorded in exporting third coun­
fund ;                                                                       tries, account being taken, where appropriate, of
                                                                             subsidies granted by those countries ; and
Whereas Council Regulation (EEC) No 876/68 (4 ) of
28 June 1968 laying down general rules for granting                    (d ) free-at-Community-frontier offer prices ;
export refunds on milk and milk products and cri­
teria for fixing the amount of such refunds, as
amended by Regulation (EEC) No 2429/72 (5 ), pro­                     Whereas Article 4 of Regulation (EEC ) No 876/68
 vides that when the refunds on the products listed in                provides that the world market situation or the speci­
 Article 1 of Regulation ( EEC) No 804/68 , exported                  fic requirements of certain markets may make it nec­
 in the natural state, are being fixed account must be                essary to vary the refund on the products listed in
 taken of :                                                           Article 1 of Regulation ( EEC) No 804/68 according
                                                                       to destination ;
 — the existing situation and the future trend with
      regard to prices and availabilities of milk and
      milk products on the Community market and                       Whereas Article 5 ( 1 ) of Regulation ( EEC) No
      prices for milk and milk products in inter­                      876/68 provides that the list of products on which
      national trade ;                                                 export refunds are granted and the amount of such
                                                                       refunds should be fixed at least once every four
 — marketing costs and the most favourable trans­                      weeks ; whereas the amount of the refund may,
      port charges from Community markets to ports                     however, remain at the same level for more than
      or other points of export in the Community, as                   four weeks ;
      well as costs incurred in placing the goods on
      the market of the country of destination ;                       Whereas Article 2 of Commission Regulation ( EEC)
                                                                       No 1098 /68 ( 6) of 27 July 1968 on detailed rules for
 — the aims of the common organization of the mar­                     the application of export refunds on milk and milk
      ket in milk and milk products which are to en­                   products, as last amended by the Act annexed to
      sure equilibrium and the natural development of                  the Treaty on the Accession of new Member States
      prices and trade on this market ;                                to the European Economic Community and the
                                                                       European Atomic Energy Community, signed at
  (*) OJ  No  L 148, 28.6. 1968, p. 13 .                               Brussels on 22 January 1972, provides that the
  («) OJ  No  L 73, 27. 3. 1972, p. 14.
  (») OJ  No  L 73, 27. 3 . 1972, p. 5 .
  («) OJ  No  L 155 , 3.7. 1968 , p. 1 .
  (8) OJ  No  L 264, 23 . 11 . 1972, p. 1 .                             ( 8) OJ No L 184, 29.7 . 1968 , p . 10.
 ---pagebreak--- 28 . 7 . 73                                Official Journal of the European Communities                        No L 207/ 13
refund on products falling within subheading No                      — for other currencies an exchange rate based on
04.02 B is equal to the sum of two components,                           the arithmetic mean of the spot market rates of
the first representing the quantity of milk products                     each of these currencies recorded for a given
and the second representing the quantity of added                        period, in relation to the Community currencies
sucrose ; whereas, however, the latter component                         referred to in the previous subparagraph ;
applies only if the added sucrose was produced from
beet or cane harvested within the Community ;
                                                                     Whereas it follows from applying these rules to the
Whereas for the products falling within subheading                   present situation on the market in milk and milk
No 04.02 B II a) or 04.02 B II b) 1 with a fat con­                  products, and in particular to prices for these pro­
tent not exceeding 9*5 °/o by weight the first compo­                ducts within the Community and on the world mar­
nent referred to above is fixed for 100 kg of the                    ket, that the refund should be fixed at the amounts
whole product ; whefeas for the other products fall­                 shown in the Annex to this Regulation ;
ing within subheading No 04.02 B this component is
calculated by multiplying the basic amount by the                    Whereas the measures provided for in this Regula­
milk product content of the product in question ;                    tion are in accordance with the Opinion of the
whereas this basic amount is the refund on 1 kilo­                   Management Committee for Milk and Milk Products ;
gramme of milk products contained in the product ;
Whereas the second component is calculated by mul­                   HAS ADOPTED THIS REGULATION :
tiplying the sucrose content of the product by the
basic amount of the refund valid on the day of ex­
portation for the products listed in Article 1 ( 1 ) ( d )                                   Article 1
of Council Regulation No 1009/67/EEC (*) of 18
December 1967 on the common organization of the                      The refunds referred to in Article 17 of Regu­
market in sugar, as last amended by Regulation                       lation (EEC) No 804/68 on products exported in
( EEC) No 1928/73 ( 2) ;                                             the natural state are hereby fixed at the amounts
                                                                     shown in the Annex .
Whereas, if the refund system is to operate normally ,
refunds should be calculated on the following basis :
— in the case of currencies which are maintained in                                           Article 2
     relation to each other, at any given moment,
     within a band of 2-25 % , a rate of exchange                    This Regulation shaH enter into force on 30 July
     based on their effective parity ;                               1973 .
              This Regulation shall be binding in its entirety and directly applicable in all Member
              States .
              Done at Brussels, 27 July 1973 .
                                                                               For the Commission
                                                                                 P.J. LARDINOIS
                                                                            Member of the Commission
 (») OJ No 308 , 18 . 12 . 1967, p . 1 .
 (») OJ No I. 199, 19 . 7 . 1973 , p . 7 .
 ---pagebreak--- No L 207/ 14                          Official Journal of the European Communities                        28 . 7. 73
                                                               ANNEX
                                                                                                           Refund
    CCT                                                                                               (in u.a. /lOO kg
  heading                                      Description of goods                            Code      net weight
    No                                                                                               unless otherwise
                                                                                                         indicated)
04.01      Milk and cream , fresh , not concentrated or sweetened :
           ex A. Other than whey, of a fat content, by weight, not exceeding 6 % :
                  I. Yoghourt, kephir, curdled milk, buttermilk and other fermented or
                     acidified milk :
                     a) In immediate packings of a net capacity of 2 litres or less          0110 00         2-47
                     b) Other                                                                0120 00
                 II. Others :
                     a) In immediate packings of a net capacity of 2 litres or less and of
                         a fat content, by weight :
                         1 . Not exceeding 4 % :
                              (aa) of a fat content, by weight, not exceeding 1-5 °/o        0130 10
                                    for exports to :
                                   — countries near the Community                                           200
                                   — other destinations                                                     2-42
                             (bb) of a fat content, by weight, exceeding 1*5 °/o but not
                                   exceeding 3 %                                             0130 22
                                   for exports to :
                                   — countries near the Community                                           2-54
                                   — other destinations                                                     3-64
                             (cc) of a fat content, by weight, exceeding 3 %                0130 31
                                   for exports to :
                                   — countries near the Community                                           3-57
                                   — Puerto Rico and the Bahamas                                            660
                                   — other destinations                                                     5-35
                        2. Exceeding 4 %                                                    0140 00
                             for exports to :
                             — countries near the Community                                                 3-55
                             — other destinations                                                           4 65
                     b) Other, of a fat content, by weight :
                        1 . Not exceeding 4 % :
                             (aa) of a fat content, by weight, not exceeding 1-5 %          0150 10         1-59
                             (bb ) of a fat content, by weight, exceeding 1*5 % but not
                                   exceeding 3 %                                            0150 21         2-40
                             (cc) of a fat content, by weight, exceeding 3 %                0150 31         2-40
                        2. Exceeding 4 %                                                    0160 00         2-40
          ex B. Other, excluding whey, of a fat content, by weight :
                ex I. Exceeding 6 % but not exceeding 21 % :
                          (a) of a fat content, bv weight, exceeding 10 % but not exceeding
                                17%                                                         0200 10       14-81
                          (b) of a fat content, by weight, exceeding 17 %>                  0200 20       24-18
                     II. Exceeding 21 % but not exceeding 45 % :
                          (a) of a fat content, by weight, not exceeding 39 %               0300 10       29-61
                          (b) of a fat content, by weight, exceeding 39 %                   0300 20       53-80
 ---pagebreak---  28 . 7. 73                                       Official Journal of the European Communities                     No L 207/ 15
                                                                                                                         Refund
     CCT                                                                                                            (in u.a./lOO kg
   heading                                                 Description of goods                              Code      net weight
     No                                                                                                            unless otherwis*
                                                                                                                       indicated)
04.01           III . More than 45 % :
(cont'd )
                       (a) Of a fat content, by weight, not exceeding 68 °/o                               0400 11       61-89
                       (b ) Of a fat content, by weight, exceeding 68 %                                    0400 21       92-50
04.02       Milk and cream, preserved, concentrated or sweetened :
            A. Not containing added sugar :
                 II. Milk and cream, in powder or granules :
                     a) In immediate packings of a net rapacity of 2-5 kg or less and of a fat
                           content, by weight :
                            1 . Not exceeding 1-5 °/o :
                                  ( aa ) in immediate packings of a net capacity of 1 kg or less           0620 10       16-00
                                 (bb ) other                                                               0620 20
                           2. Exceeding 1-5 % but not exceeding 27 °/o :
                                 ( aa) of a fat content, by weight, not exceeding 11 °/o :
                                          ( 111 ) in immediate packings of a net capacity of 1 kg or less  072011        16-00
                                           (222) other                                                     0720 16
                                  (bb) of a fat content, by weight, exceeding 11 % but not exceeding
                                          17%                                                             0720 20        31-24
                                 (cc) of a fat content, by weight, exceeding 17 % but not exceeding
                                          25 %                                                            0720 30        38-86
                                 (dd) of a fat content, by weight, exceeding 25 %                         0720 40        49-00
                           3 . Exceeding 27 % but not exceeding 29 %                                      0820 00       50-86
                           4. Exceeding 29 % :
                                 (aa) of a fat content, by weight, not exceeding 41 %                     0920 10       52-10
                                (bb) of a fat content, by weight, exceeding 41 °/o                        0920 20       62-34
                      b) Other, of a fat content, by weight :
                          1 . Not exceeding 1-5 °/o                                                       1020 00
                          2. Exceeding 1-5 % but not exceeding 27 °/o :
                                (aa) of a fat content, by weight, not exceeding 11 %                      112010
                                (bb) of a fat content, by weight, exceeding 11 °/o but not exceed­
                                         ing 17%                                                          1120 20       31-24
                                (cc) of a fat content, by weight, exceeding 17 %> but not exceed­
                                         ing 25 %                                                         1120 30       38-86
                                (dd ) of a fat content, by weight, exceeding 25 %                         1120 40       49-00
                         3 . Exceeding 27 %> but not exceeding 29 %                                       1220 00       50-86
                         4. Exceeding 29 % :
                               (aa ) of a fat content, by weight, not exceeding 41 %                      1320 10       52-10
                               (bb ) of a fat content, by weight, exceeding 41 %>                         1320 20      62-34
              III. Milk and cream , other than in powder or granules :
                     a) In hermetically sealed cans of a net capacity of 454 g or less or in
                         glass containers containing 0-5 litres or less and of a fat content, by
                         weight, not exceeding 11 °/o :
 ---pagebreak---  No L 207/ 16                              Official Journal of the European Communities                         28 . 7. 73
                                                                                                                  Refund
     CCT                                                                                                     (in u.a./lOO kg
  heading                                            Description of goods                             Code      net weight
     No                                                                                                     unless otherwise
                                                                                                                indicated)
04 .02                 ex 1 . Of a fat content, by weight, not exceeding 8-9 %> :
(cont'd)                        (aa) of a fat content, by weight, exceeding 3 % but not ex­
                                         ceeding 7-4 %>                                             1420 11         815
                                (bb) of a fat content, by weight, exceeding 7-4 %                   1420 21       14-38
                           2 . Other                                                                1520 00       16-52
                   b ) Other, of a fat content, by weight :
                       ex 1 . Not exceeding 45 % :
                                 ( aa) of a fat content, by weight, exceeding 3 % but not
                                         exceeding 7-4 %>                                           1620 11         8-15
                                (bb) of a fat content, by weight, exceeding 7-4 %> but not
                                         exceeding 8-9 %                                            1620 21       14-38
                                 (cc) of a fat content, by weight, exceeding 8-9 % but not
                                         exceeding 11 %                                             1620 30       16-52
                                (dd) of a fat content, by weight, exceeding 11 % but not
                                         exceeding 21 %                                             1620 40       14-81
                                (ee) of a fat content, by weight, exceeding 21 % but not
                                         exceeding 39 %                                             1620 50       29-61
                                (ff) of a fat content, by weight, exceeding 39 %                    1620 60       53-80
                           2. Exceeding 45 %                                                        1720 00       61-89
            B. Containing added sugar :
               I. Milk and cream, in powder or granules :
                  ex b) Other, excluding whev :
                          1 . In immediate packings of a net capacity of 2-5 kg         or less and
                              of a fat content, by weight :
                              aa) Not exceeding 1-5 %                                               2220 00    0-1600 (')
                                                                                                                  per kg
                              bb) Exceeding 1-5% but not exceeding 27 % :
                                      ( 11 ) of a fat content, by weight, not exceeding  11 %       2320 10    0-1600 (»)
                                                                                                                  per kg
                                      (22) of a fat content, by weight, exceeding 11    % but not
                                             exceeding 17 %                                         2320 20    0-3124 (»)
                                                                                                                  per kg
                                      (33 ) of a fat content, by weight, exceeding 17   % but not
                                             exceeding 25 %                                         2320 30    0-3886
                                                                                                                  per kg
                                      (44) of a fat content, by weight, exceeding 25 %              2320 40    0-4900 (»)
                                                                                                                  per kg
                               cc) Exceeding 27 % :
                                      ( 11 ) of a fat content, by weight, not exceeding 41 %        2420 10    0-5086 (»)
                                                                                                                  per kg
                                      (22) of a fat content, bv weight, exceeding 41 %              2420 20    0-6234 H
                                                                                                                  per kg
                         2. Other, of a fat content, by weight :
                              aa) Not exceeding 1-5 %                                               2520 00       -      n
                                                                                                                  per kg
 ---pagebreak---  28 . 7. 73                            Official Journal of the European Communities                 No L 207/ 17
                                                                                                          Refund
     CCT                                                                                             (in u. a. /100 kg
   heading                                       Description of goods                         Code      net weight
     No                                                                                             unless otherwise
                                                                                                        indicated)
04.02                     bb) Exceeding 1-5 % but not exceeding 27 % :
(cont'd )
                                 ( 11 ) of a fat content, by weight, not exceeding 11 %     2620 10       -        i1)
                                                                                                         per kg
                                 (22) of a fat content, by weight, exceeding 11 % but not
                                         exceeding 17 %                                     2620 20    0-3124 i 1 )
                                                                                                         per kg
                                 (33 ) of a fat content, by weight, exceeding 17 % but not
                                         exceeding 25 %                                     2620 30    0-3886 H
                                                                                                         per kg
                                (44) of a fat content, by weight, exceeding 25 %            2620 40    0-4900 i 1 )
                                                                                                         per kg
                          cc) Exceeding 27 % :
                                ( 11 ) of a fat content, by weight not exceeding 41 °/o     2720 10    0-5086 (*)
                                                                                                         per kg
                              . (22) of a fat content, by weight, exceeding 41 %            2720 20    0-6234 H
                                                                                                         per kg
            ex II . Milk and cream, excluding whey other than in powder or granules :
                    ex a) In hermetically sealed cans of a net capacity of 454 g or less
                           and of a fat content, by weight, not exceeding 9-5 % :
                           (1 ) of a fat content, by weight, not exceeding 6-9 % - and of a
                                 lactic dry matter content, by weight of 15°/o or more      2810 10    7-27       («)
                          (2) of a fat content, by weight, exceeding 6-9 °/o and of a
                                 lactic dry matter content, by weight of 15% or more        2810 20  17-84        («)
                       b) Other, of a fat content, by weight :
                          ex 1 . Not exceeding 45 % :
                                     ( aa) of a fat content, by weight, not exceeding 6-9 %
                                           and of lactic dry matter content, by weight of
                                           15 °/o or more                                   2910 70    7-27       (»)
                                     (bb) of a fat content, by weight, exceeding 6-9 % but
                                           not exceeding 9-5 % and of a lactic dry matter
                                           content, by weight, of 15 % or more              2910 75  17-84        (·)
                                     (cc) of a fat content, by weight, exceeding 9-5 % but
                                           not exceeding 21 % and of a lactic dry matter
                                           content, by weight, less than 15 %>              2910 80    0-1481 i 1 )
                                                                                                         per kg
                                     (dd) of a fat content, by weight, exceeding 21 °/n but
                                           not exceeding 39 %                               2910 85    0-2961 (»)
                                                                                                         per kg
                                     ( ee) of a fat content, by weight, exceeding 39 %      2910 90    0-5380 (*)
                                                                                                         per kg
                                2. Exceeding 45 %                                           3010 00    0-6189 (*)
                                                                                                         per kg
 ---pagebreak--- No L 207/ 18                             Official Journal of the European Communities                           28 . 7. 73
                                                                                                                 Refund
    CCT                                                                                                     (in u. a. /100 kg
  heading                                           Description of goods                             Code      net weight
    No                                                                                                     unless otherwise
                                                                                                               indicated)
04.03      Butter :
           ex A. Of a fat content, by weight, not exceeding 85 % :
                     (I) of a fat content, by weight, of 62 % or more, but less than 78 °/o        3110 05       90-70
                    (II) of a fat content, by weight, of 78 °/o or more, but less than 80 °/o      3110 16      114-10
                 (III) of a fat content, by weight, of 80 %> or more, but less than 82%            3110 22      117-10
                                                                                                   3110 32      120-00
                  (IV) of a fat content, by weight, of 82 °/o or more
              B. Other, of a fat content, by weight :
                     ( I) Not exceeding 99-5 °/o                                                   3210 10      120-00
                   (II) Exceeding 99-5 %                                                           3210 20      148-00
04.04      Cheese and curd :
           ex A. Emmentaler and Gruyère, not grated or powdered :
                   II . Other                                                                      3800 00
                         for exports to :
                         —■ Zone D                                                                               13-80
                         — Liechtenstein and Switzerland                                                           —
                         — Austria                                                                               29-80
                         — other destinations                                                                    61-76
                                                                                                   4000 00       50-47
           ex C. Blue-veined cheese, not grated or powdered, other than Roquefort
              D. Processed cheese, not grated or powdered :
                    II. Other, of a fat content, by weight :
                          a) Not exceeding 36 %> and of a fat content, by weight, referred to
                             dry matter :
                             ex 1 . Not exceeding 48 °/o and of a fat content, by weight, referred
                                    to dry matter :
                                    ( aa) Of 33 %> or more but less than 38 °/o                    4410 10
                                          for exports to :
                                          —■ Zone D
                                          — Switzerland                                                          14-00
                                          — other destinations                                                   22-28
                                    ( bb) Of 38 % or more but less than 43 °/o and of a fat
                                          content, by weight, referred to dry matter :
                                          ( 11 ) Less than 20 °/o                                  4410 20
                                                 for exports to :
                                                                                                                   —.
                                                 — Zone D
                                                                                                                 14-00
                                                 — Switzerland
                                                                                                                 22*28
                                                 — other destinations
 ---pagebreak---  28 . 7. 73              Official Journal of the European Communities                No L 207/ 19
                                                                                            Refund
     CCT                                                                              ( in u.a. / lOO kg
   heading                            Description of goods                     Code       net weight
      No                                                                             unless otherwise
                                                                                          indicated)
04.04                      (22) Of 20 °/o or more                            4410 30
(cont'd)
                                   for exports to :
                                   — Zone D
                                   — Switzerland                                            20-00
                                   — other destinations                                     31-66
                    (cc) Of 43 % or more and of a fat content, by weight,
                          referred to dry matter :
                           ( 11 ) Less than 20 %>                            4410 40
                                   for exports to :
                                   — Zone D
                                   — Switzerland                                            14-00
                                   — other destinations                                     22-28
                                                                             4410 50
                          (22) Of 20 % or more but less than 40 %
                                   for exports to :
                                   — Zone D
                                   — Switzerland                                            20-00
                                   — other destinations                                     31-66
                          (33) Of 40 % or more                              4410 60
                                   for exports to :
                                   — Zone D
                                  — Switzerland                                             26-70
                                  — other destinations                                      51-70
            ex 2. Exceeding 48 % and of a content, by weight, referred to
                   dry matter :
                   ( aa) Of 33 °/o or more but less than 38 %               4510 10
                          for exports to :
                          — Zone D
                         — Switzerland                                                      14-00
                         — other destinations                                               22-28
                  ( bb) Of 38 °/o or more but less than 43 %                4510 20
                          for exports to :
                         — Zone D
                         — Switzerland                                                     20-00
                         — other destinations                                              31-66
                  ( cc) Of 43 °/o or more but less than 46 °/o              4510 30
                         for exports to :
                         — Zone D
                         — Switzerland                                                     26-70
                         — other destinations                                              51-70
                  (dd ) Of 46 % or more and of a fat content, by weight ,
                              referred to dry matter :
                         ( 11 ) Less than 55 %                              4510 40
                                  for exports to :
                                  — Zone D                                j
                                  — Switzerland                           I                26-70
                                  — other destinations                                     51-70
 ---pagebreak--- No L 207/20                                     Official Journal of the European Communities                                   28 . 7. 73
                                                                                                                                 Refund
    CCT                                                                                                                    ( in u. a. / 100 kg
  heading                                                   Description of goods                             ,     Code        net weight
     No                                                                                                                    inless otherwise
                                                                                                                               indicated)
04.04                                             (22) Of 55 °/o or more                                         4510 50
(cont 'd )
                                                        for exports to :
                                                        — Zone D
                                                        — Switzerland                                                            31-00
                                                        — other destinations                                                     59-93
           i
           j
           i                    b) Exceeding 36 °/o                                                              4610 00
                                   for exports to :
                                   — Zone D
                                   — Switzerland                                                                                  31-00
            !                      — other destinations                                                                           59-93
            i
                     R. Other :
              j          I. Not grated or powdered, of a fat content, by weight, not exceeding 40 %
              j             and a water content, calculated by weight, of the not-fatty matter :
               !            ex a) Not exceeding 47 °/o :
                                                                                                                  4710 11         67-93
                                    ( 1 ) Grana, Parmigiano, Reggiano
                 !                  (2) Fiore Sardo, Pecorino                                                     4710 16         82-93
                                    (3) Other, of a fat content, by weight, referred to dry matter of
                                          30 % or more                                                            4710 21         67-93
                                b) Exceeding 47 % but not exceeding 72 °/o :
                                    ex 1 . Cheddar, including Chester of a fat content, by weight, re­
                                            ferred to dry matter of 48 °/o :                                      4810 30
                                            for exports to :
                                            — Zone D                                                                                  —
                                            — Switzerland                                                                          12-00
                                             — Zone E (4 )                                                                         50-00
                                             — other destinations                                                                  58-08
                   j                      ex 2 . Tilsit and Butterkäse, of a fat content, by weight, referred
                                                 to dry matter :
                                                 ex aa ) Exceeding 39 % but not exceeding 48 %>
                                                          ( 11 ) Tilsit                                            4922 10
                                                                  for exports to :
                                                                  — Zone D                                                             —
                                                                  — Zone E ( 4 )                                                    45-00
                                                                  — Switzerland                                                        1-00
                                                                  — other destinations                                              54-70
                                                           ( 22 ) Butterkäse                                       4922 20
                                                                  for exports ro :
                                                                  — Zone D                                                             __
                                                                  —■ Zone E (4)                                                     43-00
                                                                  — Switzerland                                                         1-00
                                                                   — other destinations                        I            i       49*81
 ---pagebreak--- 28 . 7. 73              Official Journal of the European Communities                              No L 207/21
                                                                                                         Refund
    CCT
                                                                                           Code
                                                                                                   ( in u. a. / 100 kg
  Beading                            Description of goods                                              net weight
     No                                                                                           unless otherwise
                                                                                                        indicated)
04.04                       bb ) Exceeding 48 °/o :
(cont 'd)
                                 ( 11 ) Tilsit                                           5022 10
                                 (22 ) Butterkäse                                        5022 20
                                        for exports to :
                                        — Zone D
                                        — Zone E (4)                                                      43-00
                                        — Switzerland                                                       1-00
                                        — other destinations                                              49-81
           ex 5 . Other, of a fat content, by weight, referred to dry matter :
                       (aa) Less than 5 °/o and of a content, by weight referred to
                              dry matter of 32 °/o or more                               5120 11
                              for exports to :
                              — Zone E (<)                                                                35-00
                              — other destinations                                                        26-73
                       (bb) Of 5 °/o or more but less than 19 °/o and of a content,
                              by weight, referred to dry matter of 32 % or more          5120 15          37-18
                   ( cc) Of 19 °/o or more but less than 39 % and of a water
                         content, calculated by weight, of the non-fatty matter
                         not exceeding 62 %                                              5120 21
                         for exports to :
                         — Switzerland                                                                      1-00
                         — other destinations                                                             41-81
                  ( dd) Of 39 °/o or more :
                         ( 11 ) Asiago , Caciocavallo, Provolone , Ragusano              5120 31
                                 for exports to :
                                 — Switzerland                                                              1-00
                                 — other destinations                                                     54-38
                         ( 22 ) Danbo, Edam , Fontal ,        Fontina , Fynbo,   Gouda ,
                                 Havarti , Maribo, Samsø                                  5120 43
                                 for exports to :
                                 — Zone D
                                 — Zone E ( 4 )                                                            45-00
                                 — Switzerland                                                               1-00
                                 — other destinations                                                      54-70
                         (33 ) Esrom , Italico,        Kernhem , Saint-Nectaire,  Saint­
                                 Paulin , Taleggio                                        5120 53
                                 for exports to :
                                 — Zone D
                                 — Zone E ( 4 )                                                            43-00
                                 — Switzerland                                                               1-00
                                  — other destinations                                                     49-81
 ---pagebreak--- No L 207/22                          Official Journal of the European Communities                            28 . 7 . 73
                                                                                                              Refund
    CCT                                                                                                  (in u. a. / 100 kg
  beading                                       Description of goods                              Code      net weight
    No                                                                                                  unless otherwise
                                                                                                            indicated)
04.04                                 (44) Cantal, Colby, Monterey                              5120 57
(cont'd)
                                           for exports to :
                                           — Zone D
                                           — Zone E (4)                                                       50-00
                                           — Switzerland                                                        1-00
                                           — other destinations                                               54-70
                                      (55) Other, of a water content, calculated by weight,
                                           of the non-fatty matter :
                                            ( aaa) Exceeding 47 °/o but not exceeding 52 °/o    5120 62
                                                    for exports to :
                                                    — Switzerland                                               1-00
                                                    — other destinations                                      54-38
                                            (bbb) Exceeding 52 °/o but not exceeding 62 °/o     5120 72
                                                    for exports to :
                                                    — Zone D
                                                   — Zone E (4)                                               45-00
                                                    — Switzerland                                               1-00
                                                    — other destinations                                      54-70
             II. Other :
             ex a) Grated or powdered, of a dry matter content, by weight, of 85 %              5310 00
                    or more, of a fat content by weight exceeding 20 %> and of a lactose j
                    content by weight, less than 5 °/o                                        !               50-50
23.07
          Sweetened forage ; other preparations of a kind used in animal feeding :
          ex B. Other, containing starch, glucose or glucose syrup falling within sub­
                 headings Nos 17.02 B and 17.05 B, or milk products, excluding special
                 compound feedingstuffs (3) :
                 I. Containing starch , or glucose or glucose syrup :
                    a) Containing no starch or containing 10 °/o or less by weight of
                       starch :
                       3 . Containing 50 % or more but less than 75 % by weight of milk
                           products and containing, by weight,
                           ( aa) less than 30 °/o                                               5700 11
                           (bb) 30 °/o or more but less than 40 %                               5700 21
                           (cc) 40 %> or more but less than 50 %                                5700 31
                           (dd) 50 °/o or more but less than 60 %                               5700 40
                           (ee) 60 °/o or more but less than 70 %                               5700 50
                           (ff) 70 % or more                                                    5700 60
                           of skimmed-tnilk powder falling within subheading 04.02 A II b ) 1
 ---pagebreak--- 28 . 7. 73                                       Official Journal of the European Communities                                        No L 207/23
                                                                                                                                           Refund
      CCT                                                                                                                              (in u. a. / 100 kg
    heading                                              Description of goods                                            Code             net weight
        No                                                                                                                            unless otherwise
                                                                                                                                          indicated)
23.07                            4. Containing 75 °/o or more by weight of milk products and con­
(cont'd)                            taining, by weight,
                                     ( aa) less than 30 %                                                              5800 11                —
                                     (bb ) 30 %> or more but less than 40 °/o                                          5800 21
                                     (cc) 40 %> or more but less than 50 %                                             5800 30                —
                                     ( dd ) 50 % or more but less than 60 %                                            5800 40                —
                                     (ee) 60 °/o or more but less than 70 °/o                                          5800 50                —
                                     (ff) 70 % or more but less than 75 %                                              5800 60                 —
                                     (gg) 75 % or more but less than 80 %>                                             5800 70                 —
                                     ( hh ) 80 % or more                                                               5800 80                 —
                                    of skimmed-milk powder falling within subheading 04.02 A II b) 1
                          II. Containing no starch, glucose or glucose syrup, but containing milk
                              products, containing, by weight, skimmed-milk powder falling within
                              subheading 04.02 A II b ) 1 :
                              (a) 50 %> or more but less than 60 °/o                                                   5900 10                 —
                              (b ) 60 % or more but less than 70 %                                                     5900 20                 —
                              (c) 70 % or more but less than 80 °/o                                                    5900 30                 —
                              (d ) 80 % or more                                                                        5900 40                 —
(') The weight of added non-lactic matter and lactose should be disregarded for the purpose of calculating fat content .
     The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
     ( a) the amount per kg shown , multiplied by the weight of milk and cream contained in 100 kg of product ;
     (b) a component calculated in accordance with the provisions of Ar tide 2 (3) Regulation (EEC) No 1098/68.          *
(') The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
      (a) the amount per 100 kg shown and
      (b) a component calculated in accordance with the provisions of Ar tide 2 (3) of Regulation (EEC) No 1098/68 .
 (*) ' Special compound feedingstuffs' are feedingstuffs containing :
      ( a) skimmed-milk powder ,
     (b) fish meal and
      (c) active carbon or a mixture of tartrazine yellow (E102) and patent blue V (E131 ) or cochienal red A (E124) or patent blue V (E131).
{*) Zone E = Territories of the United States of America on the American continent, including Hawaii .
 N.B. : For the purposes of this Regulation ' countries near the Community ' means : Zone D , Austria , Liechtenstein , Switzerland , Yugoslavia plui
           the destinations indicated in Article 2 of Regulation No 1041 '67/ EEC .
           Zones A, B , C , D and E are those defined in Regulation (EEC) No 1098/68 as amended ( OJ No L 184, 29. 7. 1968 , p. 10).
 The weight of non-milk fat should be disregarded for the purposes of calculating fat content.