CELEX: 31987R0077
Language: en
Date: 1987-01-13 00:00:00
Title: Commission Regulation (EEC) No 77/87 of 12 January 1987 altering the basic amount of the import levies on syrups and certain other products in the sugar sector

13 . 1 . 87                                Official Journal of the European Communities                                No L 11 /29
                                           COMMISSION REGULATION (EEC) No 77/87
                                                            of 12 January 1987
                       altering the basic amount of the import levies on syrups and certain other
                                                       products in the sugar sector
  THE COMMISSION OF THE EUROPEAN COMMUNITIES,                           mation known to the Commission that the basic amount
                                                                        of the levy on syrups and certain other sugar products at
  Having regard to the Treaty establishing the European                 present in force should be altered,
  Economic Community,
  Having regard to the Act of Accession of Spain and
                                                                        HAS ADOPTED THIS REGULATION :
  Portugal,
  Having regard to Council Regulation (EEC) No 1785/81                                                Article 1
  of 30 June 1981 on the common organization of the
  markets in the sugar sector ('), as last amended by Regula­           The basic amounts of the import levy on the products
  tion (EEC) No 934/86 (2), and in particular Article 16 (8)            listed in Article 1 ( 1 ) (d) of Regulation (EEC) No 1785/81 ,
 thereof,                                                               as fixed in the Annex to amended Regulation (EEC) No
 Whereas the import levies on syrups and certain other                  4075/86 are hereby altered to the amounts shown in the
                                                                        Annex hereto.
 sugar products were fixed by Commission Regulation
 (EEC) No 4075/86 (3), as amended by Regulation (EEC)
 No 42/87 (4);                                                                                       Article 2
 Whereas it follows from applying the detailed rules                    This Regulation shall enter into force on 13 January
 contained in Regulation (EEC) No 4075/86 to the infor­                 1987.
                       This Regulation shall be binding in its entirety and directly applicable in all Member
                       States.
                       Done at Brussels, 12 January 1987.
                                                                                  For the Commission
                                                                                   Frans ANDRIESSEN
                                                                                      Vice-President
(')  OJ    No  L 177, 1 . 7. 1981 , p. 4.
(2)  OJ    No  L 87, 2. 4. 1986, p. 1 .
(3)  OJ    No  L 371 , 31 . 12. 1986, p. 31 .
(4   OJ    No  L 6, 8 . 1 . 1987, p. 27.
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No L 11 /30                            Official Journal of the European Communities                                  13. 1 . 87
                                                              ANNEX
              to the Commission Regulation of 12 January 1987 altering the basic amount of the import
                              levies on syrups and certain other products in the sugar sector
                                                                                                                      (ECU)
                                                                                        Basic amount
        CCT                                                                         per percentage point Amount of levy
                                                                                     of sucrose content
      heading                               Description                             and per 100 kg net     per 100 kg
         No
                                                                                       of the product     of dry matter
                                                                                         in question
  17.02           Other sugars in solid form ; sugar syrups, not containing added
                  flavouring or colouring matter ; artificial honey, whether or not
                  mixed with natural honey ; caramel :
                  C. Maple sugar and other syrup                                           0,5109              —
                  D. Other sugars and syrups (other than lactose, glucose and
                      malto-dextrine) :
                           I. Isoglucose                                                     —
                                                                                                              60,77
                      ex II . Other                                                        0,5109              —
                  E. Artificial honey, whether or not mixed with natural honey             0,5109              —
                  F. I. Caramelized sugar and molasses containing, in the dry
                         state, 50 % or more by weight of sucrose                          0,5109              —
  21.07           Food preparations not elsewhere specified or included :
                  F. Flavoured or coloured sugar syrups :
                      III. Isoglucose                                                        —
                                                                                                              60,77
                      IV. Other                                                            0,5109              —