CELEX: 31995R1261
Language: en
Date: 1995-06-01 00:00:00
Title: COMMISSION REGULATION (EC) No 1261/95 of 1 June 1995 altering the basic amount of the import levies on syrups and certain other products in the sugar sector

2. 6. 95          [ EN                   Official Journal of the European Communities                               No L 122/29
                                       COMMISSION REGULATION (EC) No 1261 /95
                                                         of 1 June 1995
                altering the basic amount of the import levies on syrups and certain other
                                                  products in the sugar sector
THE COMMISSION OF THE EUROPEAN COMMUNITIES,                        the levy on syrups and certain other sugar products at
                                                                    present in force should be altered ;
Having regard to the Treaty establishing the European
Community,                                                         Whereas, in order to make it possible for the levy arrange­
Having regard to Council Regulation (EEC) No 1785/81                ments to function normally, the representative market
of 30 June 1981 on the common organization of the                   rate established during the reference period from 31 May
markets in the sugar sector ('), as last amended by Regula­         1995, as regards floating currencies, should be used to
                                                                    calculate the levies,
tion (EC) No 1 101 /95 (2), and in particular Article 16 (8)
thereof,
Having regard to Council Regulation (EEC) No 3813/92                HAS ADOPTED THIS REGULATION :
of 28 December 1992 on the unit of account and the
conversion rates to be applied for the purposes of the                                            Article 1
common agricultural policy (*), as last amended by Regu­
lation (EC) No 1 50/95 (4), and in particular Article 5             The basic amounts of the import levy on the products
thereof,                                                            listed in Article 1 ( 1 ) (d) of Regulation (EEC) No 1785/81 ,
                                                                    as fixed in the Annex to Regulation (EC) No 1227/95 are
Whereas the import levies on syrups and certain other
                                                                    hereby altered to the amounts shown in the Annex
sugar products were fixed by Commission Regulation                  hereto .
(EC) No 1227/95 0 ;
Whereas it follows from applying the detailed rules                                               Article 2
contained in Regulation (EC) No 1227/95 to the informa­
tion known to the Commission that the basic amount of               This Regulation shall enter into force on 2 June 1995.
                This Regulation shall be binding in its entirety and directly applicable in all Member
                 States.
                 Done at Brussels, 1 June 1995.
                                                                              For the Commission
                                                                                 Franz FISCHLER
                                                                          Member of the Commission
 (') OJ No L 177, 1 . 7. 1981 , p. 4.
 I1) OJ No L 110, 17. 5. 1995, p. 1 .
 0 OJ No L 387, 31 . 12. 1992, p. 1
 (4) OJ No L 22, 31 . 1 . 1995, p. 1 .
 0 OJ No L 121 , 1 . 6. 1995, p. 7.
 ---pagebreak--- No L 122/30           r EN                    Official Journal of the European Communities                                                   2. 6 . 95
                                                                        ANNEX
                   to the Commission Regulation of 1 June 1995 altering the basic amount of the import levy
                                        on syrups and certain other products in the sugar sector
                                                                                                                                             (ECU)
                                                           Basic amount per percentage point
                       CN code                          of sucrose content and per 100 kg net                 Amount of levy per 100 kg
                                                               of the product in question (')                        of dry matter (')
                    1702 20 10                                            0,4627                                            —
                    1702 20 90                                            0,4627                                            —
                    1702 30 10                                              —                                              62,23
                    1702 40 10                                              —                                              62,23
                    1702 60 10                                              —                                              62,23
                    1702 60 90 10 (2)                                       —                                             118,24
                    1702 60 90 90 f)                                      0,4627                                            —
                    1702 90 30                                              —                                              62,23
                    1702 90 60                                            0,4627                                            —
                    1702 90 71                                            0,4627                                            —
                    1702  90 80                                             —                                             118,24
                    1702  90 99                                           0,4627                                            —
                    2106  90 30                                             —                                              62,23
                    2106  90 59                                           0,4627                                            —
  (') No import levy applies to OCT originating products according to Article 101 ( 1 ) of Decision 91 /482/EEC.
  (2) Taric code : Inulin syrup . For the purposes of classification under this subheading, 'Inulin syrup' means the immediate product obtained by
      hydrolysis of inulin or oligofructoses.
  (') Taric code : CN code 1702 60 90, other than inulin syrup.