CELEX: 51984PC0378(03)
Language: en
Date: 1984-07-16
Title: PROPOSAL OF COUNCIL REGULATION ( EEC ) APPLYING GENERALIZED TARIFF PREFERENCES FOR 1985 IN RESPECT OF CERTAIN AGRICULTURAL PRODUCTS ORIGINATING IN DEVELOPING COUNTRIES

No C 294/178                         Official Journal of the European Communities                              5. 11. 84
                                                      Proposal for a
                                        COUNCIL REGULATION (EEC) No
                                                           of...
              applying generalized tariff preferences for 1985 in respect of certain agricultural products
                                            originating in developing countries
                                                      (84/C 294/03)
THE COUNCIL OF THE EUROPEAN                                      Whereas it is desirable therefore that the Com-
COMMUNITIES,                                                     munity continue to apply generalized tariff prefer-
                                                                 ences, in the context of the conclusions reached in
Having regard to the Treaty establishing the Euro-               UNCTAD and in accordance with the intentions
pean Economic Community, and in particular                       expressed in the said Committee in particular by all
Article 43 thereof,                                              the preference-giving countries;
Having regard to Council Regulation (EEC) No
3033/80 of 11 November 1980 laying down the
trade arrangements applicable to certain goods                   Whereas the temporary and non-binding nature of
resulting from the processing of agricultural                    the system means that the offer may be withdrawn
products (*), and in particular Article 12 thereof,              wholly or in part at a later stage, thus maintaining
                                                                 the possibility of remedying any unfavourable situa-
Having regard to the proposal from the Commis-                   tions which might arise, including in the African,
sion ( 2 ),                                                      Caribbean and Pacific States (ACP States) following
                                                                 the implementation of the system;
Having regard to the opinion of the European
Parliament (3),
                                                                 Whereas experience in the initial period shows that
Having regard to the opinion of the Economic and
                                                                 the Community scheme has to an appreciable extent
Social Committee (4),
                                                                 achieved its intended objectives; whereas it is there-
Whereas, within the context of UNCTAD, the Euro-                 fore appropriate to maintain its fundamental fea-
pean Economic Community offered to grant tariff                  tures, namely a reduction in customs duties without
preferences on certain processed agricultural prod-              any restriction in the quantities imported for certain
ucts of Chapters 1 to 24 of the Common Customs                   agricultural products listed in Annex II, and a
Tariff which originate in developing countries;                  reduction in customs duties within the limits of a
whereas the preferential treatment proposed in that              Community ceiling or tariff quotas for tobacco,
offer consists, in respect of certain goods which are            cocoa butter, soluble coffee and preserved pine-
subject to the trade arrangements laid down in                   apples ;
Regulation (EEC) No 3033/80, of a reduction in the
fixed component of the charge applicable to such
goods by virtue of that Regulation, and, in respect              Whereas, subject to the above conditions, each of
of products which are subject to the single customs              these Community tariff quotas or ceilings generally
duty, of a reduction in such duty; whereas preferen-             corresponds to the amount applicable in 1982;
tial imports of the products concerned should be
effected without quantitative restrictions;
                                                                 Whereas, from 1 January 1981, the Hellenic
Whereas the positive role played by this system in               Republic has applied the Community generalized
improving access for developing countries to the                 preferences system in accordance with Article 117 of
markets of the preference-giving countries was                   the 1979 Act of Accession;
recognized at the ninth session of the UNCTAD
Special Committee on Preferences; whereas it was
there agreed that the objectives of the generalized              Whereas the rates of conversion into national cur-
preferences scheme would not be fully achieved by                rency of the preferential amounts expressed in ECU
the end of 1980, that consequently it should be pro-             are the rates provided for in the Common Customs
longed beyond the initial period and that an overall             Tariff;
review of the system should take place in 1990;
                                                                 Whereas in the multilateral trade negotiations, in
(>) OJ No L 323, 29. 11. 1980, p. 1.                             accordance with paragraph 6 of the Tokyo Declara-
O OJ No C . . .
O4 OJ No C . . .                                                 tion, the Community reaffirmed that special treat-
( ) OJNoC..,.                                                    ment should, whenever possible, be granted to the
 ---pagebreak--- 5. 11.84                            Official Journal of the European Communities                         No C 294/179
least developed among the developing countries;                the Community quota from remaining unused in
whereas, therefore, the agricultural products listed in        one Member State when it could be used in others;
Annex IV, originating in the least-developed devel-
oping countries which appear in the list in Annex V
to this Regulation, should be totally exempt from              Whereas in the case of the Community tariff ceiling
customs duties;                                                for tobacco, other than Virginia type, the objective
                                                               pursued may be attained by applying a method of
                                                               administration based on the charging, at Com-
                                                               munity level, against the abovementioned ceiling, of
Whereas it is necessary to ensure equal and contin-            imports of the product concerned as and when that
uous access for all Community importers to the                 product is entered for free circulation and is accom-
Community tariff quotas and the uninterrupted                  panied by a certificate of origin; whereas this
application of the rate laid down for such quotas to           method of administration must make provision for
all imports of the products concerned into all Mem-            the reintroduction of the levying of customs duties
ber States until the quotas are used up; whereas the           in their entirety as soon as the said ceiling is reached
Community nature of the quotas can be respected                at Community level;
by apportioning the Community tariff quotas
among the Member States; whereas, moreover, to                 Whereas, having regard to the rules applying to the
this end and in the context of the utilization system,         repayment or remission of import or export duties,
the actual charges against the quotas may relate only          and in particular to Council Regulation (EEC) No
to products which have been entered for free circu-            1430/79 (') and Commission Regulation (EEC) No
lation and which are accompanied by a certificate of           3040/83 (2), a procedure should be laid down to
origin;                                                        regularize imports actually made within the quotas
                                                               and/or other preferential tariff limits opened under
                                                               this Regulation and thus provision should be made
Whereas, to take account of future import trends in            for the Commission to be able to take appropriate
the various Member States in respect of the tariff             measures;
quotas and to mitigate any inadequacy in the fixed-
scale apportionment, the quotas should be divided              Whereas such methods of administration call for
into two tranches, the first being apportioned among           close and particularly rapid cooperation between
the Member States and the second held as a reserve             the Member States and the Commission, which
to cover subsequently the requirements of Member               must, in particular, be able to observe the extent to
 States which have exhausted their initial shares;             which charges are made against the tariff quotas and
whereas, moreover, the reserve constituted as des-             ceiling and inform Member States thereof; whereas
cribed tends to avoid making the system of utiliza-            such cooperation should be particularly close in
tion of the quotas excessively rigid, to the detriment         view of the need for the Commission to be able to
 of each of the developing countries concerned, and            take appropriate measures to reintroduce the levying
 will contribute to achieving the aim already men-             of customs duties in their entirety when the ceiling
tioned of improving the generalized preferences sys-           is reached;
 tem;
                                                               Whereas it is expedient that the Community should
                                                               authorize the importation of the products referred to
 Whereas Member States may exhaust their initial               in Annex II, originating in the countries and territo-
 shares of the tariff quotas at different rates; whereas       ries listed in Annex III, subject to the customs
 to avoid disruption of supplies on this account it            duties given in respect of each of them, without
 should be provided that any Member States which                quantitative limitations; whereas the benefit of such
 has almost used up one of its initial shares should            preferential terms should be reserved for products
 draw an additional share from the corresponding                originating in the countries and territories under
 reserve; whereas this must be done by each Member              consideration, the concept of 'originating products'
 State as and when each of its additional shares is             being determined in accordance with the procedure
 almost entirely used up and repeated as many times             laid down in Article 14 of Council Regulation
 as each of the reserves allows; whereas each of these          (EEC) No 802/68 of 27 June 1968 on the common
 initial and additional shares must be available for            definition of the concept of the origin of goods (3) ;
 use until the end of the quota period;
                                                                Whereas it is necessary to establish complete statis-
                                                                tics on imports admitted in accordance with the
 Whereas if, at a specified date in the quota period, a
 considerable balance remains in one of the initial
 shares of one or other Member State, it is essential           (') OJ No L 175, 12.7. 1979, p. 1.
 that that Member State return a portion of it to the           (2) OJ No L 297, 29. 10. 1983, p. 13.
 corresponding reserve in order to prevent a part of            O OJ No L 148, 28. 6. 1968, p. 1.
 ---pagebreak--- No C 294/180                        Official Journal of the European Communities                              5. 11.84
provisions of this Regulation and to apply to the              Tariff shall qualify for the preferential system sub-
collection, preparation and transmission of these              ject to the production of a certificate of authenticity
statistics   Council      Regulations       (EEC)     No       appearing in the certificate of origin and drawn up
 1445/72 ('), (EEC) No 3065/75 (2) and (EEC) No                according to the procedure referred to in the second
1736/75(3);                                                    subparagraph of paragraph 2.
Whereas, since the Kingdom of Belgium, the King-
dom of the Netherlands and the Grand Duchy of
Luxembourg are united within and jointly repre-
sented by the Benelux Economic Union, any mea-                                         Article 2
sure concerning the administration of the shares
allocated to that economic union may be carried out             1. The Member States shall, within six weeks of
by any one of its members,                                     the end of each quarter at the latest, forward to the
                                                               Statistical Office of the European Communities the
                                                               statistical results for the products entered for free
                                                               circulation in the reference quarter under a general-
                                                               ized preferential treatment in accordance with the
HAS ADOPTED THIS REGULATION:                                   provisions of the present Regulation. These results,
                                                               transmitted according to the headings of the nomen-
                                                               clature of goods for external trade statistics of the
                                                               Community and statistics of trade between Member
                      SECTION I                                States (NIMEXE), shall show the country of origin,
                                                               value, quantity and any supplementary units as
    PRODUCTS OF CHAPTERS 1 TO 24 OF THE                        defined by Regulation (EEC) No 1736/75.
     COMMON CUSTOMS TARIFF IMPORTED
      WITHOUT QUANTITATIVE LIMITATIONS
                                                               2. However, in the case of products in Section III
                        Article 1                              subject to quotas, the Member States shall, by the
                                                                11th day of each month at the latest, forward the list
1. From 1 January to 31 December 1985, Com-                    of charges effected during the previous month.
munity imports of the products listed in Annex II
shall benefit from the customs duties specified for            At the Commission's request, when the level of 75 %
each product.                                                  of the ceiling is reached, the Member States shall
                                                               forward the lists of charges to the Commission every
Imports into Greece of the products referred to                 10 days; these lists shall be forwarded within five
above shall be subject to the customs duties estab-            days from the end of each 10-day period.
lished in accordance with Article 117 of the 1979
Act of Accession.
2. The treatment provided for in paragraph 1 shall
be enjoyed solely by products originating in the                                     SECTION II
countries and territories listed in Annex III.
                                                                   CEILING FOR RAW OR UNMANUFACTURED
For the purposes of the application of this section,                   TOBACCOS, OTHER THAN VIRGINIA
the concept of originating products shall be deter-                              'FLUE-CURED' TYPE
mined in accordance with the procedure laid down
in Article 14 of Regulation (EEC) No 802/68.                                           Article 3
3. The products listed in Annex IV originating in
                                                                1. Without prejudice to the provisions of indent 3,
the countries listed in Annex V shall be imported
                                                               from 1 January to 31 December 1985, Common Cus-
into the Community free of customs duties without
                                                               toms Tariff duties relating to raw or unmanufac-
prejudice to the levying of additional duties which            tured tobacco, other, falling within subheading
may be applicable in the Common Customs Tariff,                24.01 B of the Common Customs Tariff shall be sus-
indicated by the symbols 'vc', 'ads' or 'adf.                  pended at 14% with a minimum charge of 28 ECU
                                                               per 100 kilograms net weight and a maximum
4. Tequila, Pisco and Singani falling within sub-              charge of 33 ECU per 100 kilograms net weight.
heading 22.09 C V ex a) of the Common Customs
                                                               Imports into Greece of the products referred to
                                                               above shall be subject to the customs duty estab-
(')  OJ No L 161, 17.7. 1972, p. 1.
(2) OJ No L 307, 27. 11. 1975, p. 1.                           lished in accordance with Article 117 of the Act of
O OJNoL183, 14.7. 1975, p. 3.                                  Accession of 1979.
 ---pagebreak--- 5.11.84                             Official Journal of the European Communities                         No C 294/181
Within the Community ceiling referred to in para-              2. Goods may be charged against the ceiling only
graph 4, Common Customs Tariff duties on imports               if the certificate of origin referred to in paragraph 1
of raw or unmanufactured tobacco, other than Virgi-            is submitted before the date on which the levying of
nia 'flue cured' type, falling within subheadings              duties is reintroduced.
24.01 ex A and B of the Common Customs Tariff,
originating in the countries listed in Annex V shall           3. The extent to which the ceiling has been used
be totally suspended.                                          up shall be determined at Community level on the
                                                               basis of the imports charged in accordance with
2. This tariff suspension shall apply solely to prod-          paragraphs 1 and 2.
ucts originating in the countries and territories listed
in Annex III.
                                                                                        Article 6
3. Those imports which enjoy exemption from cus-
toms duties under other preferential tariff arrange-           1. The Commission, in close cooperation with the
ments granted by the Community may not be                      Member States, shall take all necessary measures to
charged against the ceiling referred to in para-               ensure that the above provisions are applied.
graph 4.
                                                               2. The Commission shall issue a Regulation to
For the purposes of the application of this section,           reintroduce the levying of customs duties in respect
the concept of 'originating products' shall be deter-          of all the countries and territories referred to in
mined in accordance with the procedure laid down               Article 3 (2) in accordance with Article 4.
in Article 14 of Regulation (EEC) No 802/68.
4. Subject to Articles 4 and 5, this suspension shall
be granted for the tobaccos in question up to a                                         Article 7
Community ceiling of 2 550 tonnes.
                                                               At the Commission's request, and in any case at
                                                               least monthly, the Member States shall inform the
                                                               Commission of imports of the products in question
                                                               charged against the Community ceiling laid down in
                          Article 4                            Article 3 (4). This information shall show both the
                                                               value expressed in ECU and the quantity expressed
                                                               in tonnes.
As soon as the ceiling laid down in Article 3 (4) for
Community imports of products originating in all of
the countries and territories referred to in Article 3
(2) is reached at Community level, the levying of                                    SECTION III
 customs duties on imports of the tobaccos in ques-
tion from all the countries and territories listed in                      COMMUNITY TARIFF QUOTAS
Annexes III and IV may be reintroduced until the
 end of the period referred to in Article 3 (1)
                                                                 A. Raw or unmanufactured Virginia 'flue-cured' type
                                                                                        tobaccos
 By means of a Regulation, the Commission may,
 even after 31 December 1984, take measures to stop                                     Article 8
 quantities being charged against the ceiling referred
to in Article 3 (4), if, particularly as a result of regu-      1. From 1 January to 31 December 1985, a Com-
 larizations of imports actually made during the                munity tariff quota of 61 200 tonnes shall be opened
 period referred to in Article 1 (1), this ceiling is           in the Community for imports of raw or unmanufac-
 exceeded.                                                      tured Virginia 'flue-cured' type tobaccos falling
                                                                within subheading 24.01 ex A of the Common Cus-
                                                                toms Tariff. Within this tariff quota the customs
                                                                duty shall be suspended at 5 % with a minimum
                                                                charge of 15 ECU per 100 kilograms net weight and
                          Article 5                             a maximum charge of 30 ECU per 100 kilograms net
                                                                weight.
  1. Imports of the products in question shall be
 charged against the Community ceiling as and when              Imports into Greece of the products referred to
 the tobaccos in question are entered for free circula-         above shall be subject to the customs duties estab-
 tion and are accompanied by a certificate of origin            lished in accordance with Article 117 of the 1979
 pursuant to the rules laid down in Article 3 (3).              Act of Accession.
 ---pagebreak---  No C 294/182                      Official Journal of the European Communities                             5. 11. 84
 In the context of this tariff quota, the customs duty        the third. This process shall continue until the
on imports originating in the countries listed in             reserve has been exhausted.
Annex V shall be totally suspended.
                                                              4. By way of derogation from paragraphs 1, 2 and
2. This tariff quota shall apply solely to products           3, a Member State may draw shares lower than those
originating in the countries and territories listed in        specified therein if there are grounds for believing
Annex III. Those imports which enjoy exemption                that the latter may not be used in full. Any Member
from customs duties under other preferential tariff           State applying this paragraph shall inform the Com-
arrangements granted by the Community may not                 mission of its grounds for so doing.
be charged against this tariff quota.
For the purposes of the application of this section,
the concept of 'originating products' shall be deter-
mined in accordance with the procedure laid down                                     Article 11
in Article 14 of Regulation (EEC) No 802/68.
                                                              Without prejudice to the provisions of Article 12,
Entry under this tariff quota shall be subject to the         additional snares drawn pursuant to Article 10 shall
production of a certificate of authenticity appearing         be valid until 31 December 1985.
in the certificate of origin and made out in accord-
ance with the procedure referred to in the second
subparagraph.
                                                                                     Article 12
                                                              A Member State which, on 25 October 1985, has not
                        Article 9
                                                              exhausted its initial share shall, not later than
                                                              7 November 1985, return to the reserve any unused
1. A first tranche of 60 000 tonnes shall be appor-           portion in excess of 15 % of the initial amount. It
tioned among the Member States. The shares for                may return a greater portion if there are grounds for
each member which, subject to Article 11, shall be            believing that such a portion may not be used. At
valid until 31 December 1985, shall be as listed in           the request of the Commission, it may also make
column 6 of Annex I.                                          anticipatory returns.
2. The second tranche of 1 200 tonnes shall consti-           Member States shall, not later than 7 November
tute the reserve.                                             1985, notify the Commission of the total quantities
                                                              of the products in question imported up to and
                                                              including 25 October 1985 and charged against the
                                                              Community quota and of any portion of their initial
                        Article 10                            share returned to the reserve.
1. Where a Member State has used 90 % or more of                         B. Cocoa butter and soluble coffee
its initial share as fixed in Article 9 (1), or of that
share minus any portion returned to the reserve pur-                                 Article 13
suant to Article 12, it shall forthwith, by notifying
the Commission, draw a second share, to the extent
that the reserve so permits, equal to 10 % of its ini-        1. From 1 January to 31 December 1985, Com-
tial share rounded up, should the occasion arise, to          munity tariff quotas shall be opened within the
the nearest unit.                                             Community for imports of the products and under
                                                              the conditions listed and stated in columns 2, 3, 4
                                                              and 6 of Annex I.
2. Where a Member State, after exhausting its ini-
tial share, has used 90 % or more of the second share
drawn by it, that Member State shall forthwith,               Imports into Greece of the products referred to
under the conditions laid down in paragraph 1,                above shall be subject to the customs duties estab-
draw a third share, equal to 5 % of its initial share         lished in accordance with Article 117 of the 1979
rounded up, should the occasion arise, to the nearest         Act of Accession.
unit.
                                                              2. These tariff quotas shall apply solely to pro-
3. Where a Member State after exhausting its                  ducts originating in the countries and territories
second share, has used 90 % or more of the third              listed in Annex III. Those imports which enjoy
share drawn by it, that Member State shall, under             exemption from customs duties under other prefer-
the same conditions, draw a fourth share equal to             ential tariff arrangements granted by the Com-
 ---pagebreak--- 5. 11. 84                         Official Journal of the European Communities                          No C 294/183
munity may not be charged against these tariff quo-                                  Article 16
tas.
                                                             Without prejudice to the provisions of Article 17,
For the purposes of the application of this section,         additional snares drawn pursuant to Article 15 shall
the concept of 'originating products' shall be deter-        be valid until 31 December 1985.
mined in accordance with the procedure laid down
in Article 14 of Regulation (EEC) No 802/68.
                                                                                     Article 17
                       Article 14
                                                             A Member State which, on 15 September 1985, has
                                                             not exhausted its initial shares shall, not later than
1. A first tranche of 19 500 tonnes for cocoa butter         1 October 1985, return to the reserve any unused
and of 17 190 tonnes for soluble coffee of the Com-          portion in excess of 20 % of the initial amount. It
munity tariff quotas referred to in Article 13 shall be      may return a greater portion if there are grounds for
apportioned among the Member States as listed in             believing that such a portion may not be used. At
column 6 of Annex I.                                         the request of the Commission, it may also make
                                                             anticipatory returns.
2. The second tranche of 2 500 tonnes for cocoa
butter and 1910 tonnes for soluble coffee shall con-         The Member States shall, not later than 1 October
stitute the reserve.                                         1985, notify the Commission of the total quantities
                                                             of the products in question imported up to 15 Sep-
                                                             tember 1985 and charged against the Community
                                                             quotas and of any portion of their initial shares
                                                             returned to the reserve.
                       Article 15
                                                                C. Preserved pineapples, other than in slices, half
1. Where a Member State has used 90 % or more of                                 slices or spirals
one of the initial shares as fixed in Article 14 (1), or
of that share minus any portion returned to the                                      Article 18
reserve pursuant to Article 17, it shall forthwith, by
notifying the Commission, draw a second share, to
the extent that the reserve so permits, equal to 10 %        1. From 1 January to 31 December 1985, a Com-
of the initial share rounded up, should the occasion         munity tariff quota of 43 900 tonnes shall be opened
arise, to the nearest unit.                                  by the Community for imports of preserved pineap-
                                                             ples, other than in slices, half slices or spirals, falling
                                                             within the following subheadings of the Common
2. Where a Member State, after exhausting one of             Customs Tariff: ex 20.06 B II a) 5, ex 20.06 B II b) 5,
the initial shares, has used 90% or more of the              ex 20.06 B II c) 1 dd) and ex 20.06 B II c) 2 bb).
second share drawn by it, that Member State shall            Within this tariff quota the customs duty shall be
forthwith, under the conditions laid down in para-           suspended at 12%, increased by the levy on sugar
graph 1, draw a third share, equal to 5 % of the ini-        where the sugar content exceeds 17 % by weight in
tial share rounded up, should the occasion arise, to         the case of products falling within subheading ex
the nearest unit.                                            20.06 B II a) 5 aa), and 19 % by weight in the case of
                                                             products falling within subheading ex 20.06 B II b)
                                                             5aa).
3. Where a Member State, after exhausting its
second share, has used 90 % or more of the third
share drawn by it, that Member State shall, under            Imports into Greece of the products referred to
the same conditions, draw a fourth share equal to            above shall be subject to the customs duties estab-
the third. This process shall continue until the             lished in accordance with Article 117 of the 1979
reserve has been exhausted.                                  Act of Accession.
4. By way of derogation from paragraphs 1, 2 and             2. This tariff quota shall apply solely to products
3, a Member State may draw shares lower than those           originating in the countries and territories listed in
specified therein if there are grounds for believing         Annex III. Those imports which enjoy exemption
that the latter may not be used in full. Any Member          from customs duties under other preferential tariff
State applying this paragraph shall inform the Com-          arrangements granted by the Community may not
mission of its grounds for so doing.                         be charged against this quota.
 ---pagebreak--- No C 294/184                       Official Journal of the European Communities                                  5. 11. 84
For the purposes of the application of this section,                                    Article 22
the concept of 'originating products' shall be deter-
mined in accordance with the procedure laid down              A Member State which, on 15 August 1985, has not
in Article 14 of Regulation (EEC) No 802/68.                  exhausted its initial share shall, not later than 1 Sep-
                                                              tember 1985, return to the reserve any unused por-
                                                              tion in excess of 20 % of the initial amount. It may
                        Article 19                            return a greater portion if there are grounds for
                                                              believing that such a portion may not be used. At
 1. A first tranche of 32 500 tonnes shall be appor-          the request of the Commission, it may also make
tioned among the Member States. The shares for                anticipatory returns.
each Member State which, subject to Article 22,
shall be valid until 31 December 1985, shall be as            Member States shall, not later than 1 September
listed in column 6 of Annex I.                                 1985, notify the Commission of the total quantities
                                                              of the products in question imported up to
2. The second tranche of 11 400 tonnes shall con-              15 August 1985 and charged against the Community
stitute the reserve.                                          quota and of any portion of their initial share
                                                              returned to the reserve.
                        Article 20                                 D. Preserved pineapples, in slices, half slices or
                                                                                         spirals
1. Where a Member State has used 90 % or more of
its initial share as fixed in Article 19(1), or of that                                 Article 23
share minus any portion returned to the reserve pur-
suant to Article 22, it shall forthwith, by notifying
                                                              1. From 1 January to 31 December 1985, a Com-
the Commission, draw a second share, to the extent
                                                              munity tariff quota of 30 560 tonnes shall be opened
that the reserve so permits, equal to 10% of its ini-
                                                              by the Community for imports of preserved pineap-
tial share rounded up, should the occasion arise, to
                                                              ples, in slices, half slices or spirals, falling within the
the nearest unit.
                                                              following subheadings of the Common Customs
2. Where a Member State, after exhausting its ini-            Tariff: ex 20.06 B II a) 5, ex 20.06 B II b) 5, ex 20.06
tial share, has used 90 % or more of the second share         B II c) 1 dd) and ex 20.06 B II c) 2 bb). Within this
drawn by it, that Member State shall forthwith,               tariff quota, the customs duty shall be suspended at
under the conditions laid down in paragraph 1,                15 %, increased by the levy on sugar where the sugar
draw a third share, equal to 5 % of its initial share         content exceeds 17 % by weight in the case of prod-
rounded up, should the occasion arise, to the nearest         ucts falling within subheading ex 20.06 B II a) 5 aa),
unit.                                                         and 19 % by weight in the case of products falling
                                                              within subheading ex 20.06 B II b) 5 aa).
3. Where a Member State, after exhausting its
second share, has used 90 % or more of the third              Imports into Greece of the products referred to
share drawn by it, that Member State shall, under             above shall be subject to the customs duties estab-
the same conditions, draw a fourth share equal to             lished in accordance with Article 117 of the 1979
the third. This process shall continue until the              Act of Accession.
reserve has been exhausted.
                                                              2. This tariff quota shall apply solely to products
4. By way of derogation from paragraphs 1, 2 and              originating in the countries and territories listed in
3, a Member State may draw shares lower than those            Annex III. However, those imports already enjoying
specified therein if there are grounds for believing          exemption from customs duties under other prefer-
that the latter may not be used in full. Any Member           ential tariff arrangements granted by the Com-
State applying this paragraph shall inform the Com-           munity may not be charged against this quota.
mission of its grounds for so doing.
5. Any Member State may, whilst informing the                 For the purposes of the application of this section,
Commission, limit the aggregate total of its addi-            the concept of 'originating products' shall be deter-
tional shares to 40 % or to a higher proportion of its        mined in accordance with the procedure laid down
original share.                                               in Article 14 of Regulation (EEC) No 802/68.
                        Article 21
                                                                                        Article 24
Without prejudice to the provisions of Article 22,
additional snares drawn pursuant to Article 20 shall           1. A first tranche of 28 660 tonnes shall be appor-
be valid until 31 December 1985.                              tioned among the Member States. The shares for
 ---pagebreak--- 5. 11. 84                          Official Journal of the European Communities                         No C 294/185
each Member State which, subject to Article 27,               believing that such a portion may not be used. At
shall be valid until 31 December 1985, shall be as            the request of the Commission, it may also make
listed in column 6 of Annex I.                                anticipatory returns.
2. The second tranche of 1 900 tonnes shall consti-           Member States shall, not later than 1 October 1985,
tute the reserve.                                             notify the Commission of the total quantities of the
                                                              products in question imported up to 15 September
                                                              1985 and charged against the Community quota and
                                                              of any portion of their initial share returned to the
                                                              reserve.
                        Article 25
1. Where a Member State has used 90 % or more of
its initial share as fixed in Article 24 (1), or of that                             SECTION IV
share minus any portion returned to the reserve pur-
suant to Article 27, it shall forthwith, by notifying                          GENERAL PROVISIONS
the Commission, draw a second share, to the extent
that the reserve so permits, equal to 10 % of its ini-                                 Article 28
tial share rounded up, should the occasion arise, to
the nearest unit.
                                                              The Commission shall keep an account of the shares
                                                              opened by the Member States pursuant to Articles 9,
2. Where a Member State, after exhausting its ini-             10, 14, 15, 19, 20, 24 and 25 and shall, as soon as the
tial share, has used 90 % or more of the second share         information reaches it, inform each State of the
drawn by it, that Member State shall, forthwith               extent to which the reserves have been used up.
under the conditions laid down in paragraph 1,
draw a third share, equal to 5 % of its initial share         It shall inform the Member States not later than:
rounded up, should the occasion arise, to the nearest
unit.
                                                              — 21 November 1985, of the amount still in the
                                                                   reserve following any return of shares pursuant
3. Where a Member State, after exhausting its                      to Article 12,
second share, has used 90 % or more of the third
share drawn by it, that Member State shall, under             — 15 October 1985, of the amount still in the
the same conditions, draw a fourth share equal to                  reserves following any return of shares pursuant
the third. This process shall continue until the                   to Articles 17 and 27,
reserve has been exhausted.
                                                              — 15 September 1985, of the amount still in the
 4. By way of derogation from paragraphs 1, 2 and                  reserve following any return of shares pursuant
 3, a Member State may draw shares lower than those                to Article 22.
 specified therein if there are grounds for believing
 that the latter may not be used in full. Any Member           It shall ensure that, when an amount exhausting a
 State applying this paragraph shall inform the Com-          reserve is drawn, the amount so drawn does not
 mission of its grounds for so doing.                          exceed the balance available and shall to this end
                                                               notify the amount of that balance to the Member
                                                               State making the last drawing.
                        Article 26                             The Member States shall take all appropriate meas-
                                                               ures to ensure that additional shares drawn pursuant
                                                               to Articles 10, 15, 20 and 25 are opened in such a
 Without prejudice to the provisions of Article 27,            way that imports may be charged without interrup-
 additional snares drawn pursuant to Article 25 shall          tion against their cumulative shares of the Com-
 be valid until 31 December 1985.                              munity quotas.
                        Article 27                                                     Article 29
 A Member State which, on 15 September 1985, has               By 28 February 1986 at the latest, Member States
 not exhausted its initial share shall, not later than         shall notify the Commission of the final total of the
  1 October 1985, return to the reserve any unused             quantities charged and any balance of the shares
 portion in excess of 20 % of the initial amount. It           still unused at 31 December 1985. Up to the limit of
 may return a greater portion if there are grounds for         the balances remaining, and at the request of the
 ---pagebreak--- No C 294/186                        Official Journal of the European Communities                             5. 11.84
Member States, the Commission shall authorize the              whole or in part on imports of the products in ques-
Member States to make any necessary regularization             tion from the country or countries or territory or ter-
of the quantities charged against imports actually             ritories which are the cause of such disadvantage.
made during the period referred to in Article 1 (1).           Such measures may also be taken in the event of
The Commission shall inform the Member States                  actual or potential serious disadvantage which is
thereof.                                                       confined to a single region of the Community.
                        Article 30                                                    Article 33
                                                               1. The Commission may decide, by means of a
1. The Member States shall ensure free access to
                                                               Regulation, to reintroduce the levying of customs
the shares allocated to them for importers of the said
                                                               duties for a specified period, in order to ensure that
goods.
                                                               Article 32 is applied.
2. The extent to which a Member State has used                 2. Where action on the part of the Commission is
up its share shall be determined on the basis of               requested by a Member State, the former shall give
imports of the said goods which have been entered              its decision within a period of not more than
for free circulation and which are accompanied by a            10 working days from the date of receipt of the
certificate of origin in accordance with the rules             request and shall inform the Member State of this
referred to in Articles 8, 13, 18 and 23.                      decision.
3. Goods shall qualify for a tariff quota only if the          3. Each Member State may refer the measure taken
certificate of origin referred to in paragraph 2 is sub-       by the Commission to the Council within a period
mitted before the date on which the levying of                 of 10 working days following the date on which it
duties is reintroduced.                                        was notified. The fact that the matter is referred to
                                                               the Council shall not cause the measure to be sus-
                        Article 31                             pended. The Council shall meet immediately. It
Where the Commission so requests, and in any case              may, acting on a qualified majority, amend or re-
at least monthly, the Member States shall inform it            scind the measure in question.
of imports of the products in question charged                                        Article 34
against their shares. This information shall show
both the value expressed in ECU and the quantity               Articles 32 and 33 shall prejudice neither the appli-
expressed in tonnes.                                           cation of the safeguard clauses adopted under the
                                                               common agricultural policy pursuant to Article 43
                        Article 32                             of the Treaty nor those adopted under the common
                                                               commercial policy pursuant to Article 113 of the
Where the Community finds that imports of pro-                 Treaty.
ducts benefiting from the treatment provided for in
Articles 1, 3, 8, 13, 18 and 23 are imported into the                                 Article 35
Community in quantities or at prices which place or            Member States and the Commission shall cooperate
are likely to place Community producers of similar             closely to ensure compliance with this Regulation.
or directly competitive products at a serious disad-
vantage or create an unfavourable situation in the                                    Article 36
ACP States, the levying of customs duties applied              This Regulation shall enter into force on 1 January
within the Community may be reintroduced in                     1985.
              This Regulation shall be binding in its entirety and directly applicable in all Member
              States.
              Done at Brussels,
                                                                              For the Council
                                                                               The President
 ---pagebreak--- 5. 11.84                          Official Journal of the European Communities                                   No C 294/187
                                                       ANNEX I
                       List of products subject to Community preferential tariff quotas and ceilings
                                                                                Community tariff quotas              Ceilings
             CCT
  Order   heading No              Description               Rate
         and NIMEXE                                       of duty         Quota     Initial share of quota amounts    Global
   No                                                                    amount       allocated to Member States      ceiling
              code
                                                                         (tonnes                (tonnes)             (tonnes)
    (1)        (2)                    (3)                    (4)            (5)                    (6)                  (7)
 20.0010     24.01 B    Raw or unmanufactured to-           14%                                                          2 550
         (24.01-61,63,  bacco, other                     with min.
         65,69,71,73,                                   of 28 ECU
         74,76, 77,78,                                 and max. of
               80)                                       33 ECU/
                                                           100 kg
 20.0020    24.01 ex A  Raw or unmanufactured                5%          61200        BNL                    8 040
         (24.01-02,09)  Virginia 'flue-cured' type       with min.      (reserve:     DK                     1 320
                        tobaccos                        of 15 ECU         1200)       D                     10 680
                                                       and max. of                    GR                       480
                                                         30 ECU/                      F                        660
                                                           100 kg                     IRL                    2 040
                                                                                      I                      3 720
                                                                                      UK                   33 060
 20.0030        18.04   Cocoa butter, including co-           8%          22 000      BNL                    9 240
           (18.04-00)   coa fat or oil                                  (reserve:     DK                        20
                                                                          2 500)      D                      6 500
                                                                                      GR                        20
                                                                                      F                        430
                                                                                      IRL                       20
                                                                                      I                         20
                                                                                      UK                     3 250
 ---pagebreak--- No C 294/188                         Official Journal of the European Communities                                 5. 11. 84
                                                                              Community tariff quotas           Ceilings
              CCT
 Order    heading No                Description             Rate
         and NIMEXE                                        of duty      Quota    Initial share of quota amounts  Global
   No                                                                  amount     allocated to Member States     ceiling
              code                                                     (tonnes               (tonnes)           (tonnes)
   (1)         (2)                      (3)                  (4)          (5)                   (6)                (7)
20.0040    21.02 ex A    Extracts, essences or con-          9%        19 100     BNL                    1 170
          (21.02-11)     centrates of coffee and pre-                (reserve:    DK                        20
                         parations with a basis of                      1910)     D                      3 520
                         those extracts, essences or                              GR                       210
                         concentrates:                                            F                        260
                                                                                  IRL                       20
                         — Extracts of coffee or
                                                                                  I                         40
                              'soluble coffee' ob-
                                                                                  UK                    11 950
                             tained by a water
                              method of extraction
                              from roasted coffee, put
                              up in powder form,
                             granulated, in grains, in
                             tablets or in a similar
                              solid form
20.0050 ex 20.06 B II Preserved pineapples, other           12%       43 900      BNL                    3 300
        a) 5, b) 5, c) 1 than in slices, half slices or    + (L)     (reserve:    DK                       800
          dd) and c)     spirals                                      11 400)     D                     15 500
             2bb)                                                                 GR                       250
                                                                                  F                      2 000
        (20.06-38,39,                                                             IRL                      150
        65, 67, ex 91,                                                            I                      1000
            ex 99)                                                                UK                     9 500
20.0060 ex 20.06 B II Preserved pineapples, in              15%       30 560      BNL                    3 800
        a) 5, b) 5, c) 1 slices, half slices or spirals    + (L)     (reserve:    DK                       760
          dd) and c)                                                   1900)      D                     13 500
             2bb)                                                                 GR                       200
                                                                                  F                        250
        (20.06-38,39,                                                             IRL                      200
        65,67, ex 91,                                                             I                      1050
            ex 99)                                                                UK                     8 900
 ---pagebreak--- 5. 11.84                              Official Journal of the European Communities                                No C 294/189
                                                               ANNEX II
              List of products falling within Chapters 1 to 24 originating in developing countries and territories to
                                      which the generalized tariff preferences will apply (a)
                          CCT
            Order        heading                                       Description                             Rate of duty
             No            No
                          01.01       Live horses, asses, mules and hinnies:
                                      A. Horses:
          22.0010                           II. For slaughter (b)                                                    2%
          22.0020                          III. Other                                                               12%
                          02.01       Meat and edible offals of the animals falling within heading
                                      No 01.01,01.02, 01.03 or 01.04, fresh, chilled or frozen:
                                      A. Meat:
                                           III. Of swine:
          22.0030                                b) Other                                                           Free
                          02.04       Other meat and edible meat offals, fresh, chilled or frozen:
          22.0040                      ex A. Of domestic pigeons                                                      5%
          22.0050                         B. Furred game                                                            Free
                                          C. Other:
          22.0060                               ex I. Frogs' legs                                                   Free
          22.0070                                  II. Other                                                        Free
                          03.01        Fish, fresh (live or dead), chilled or frozen :
                                       B. Saltwater fish:
                                             I. Whole, headless or in pieces:
          22.0080                                 e) Sharks                                                           4%
           22.0090                                g) Atlantic halibut and lesser or Greenland halibut   ....          4%
                                                  v) Other:
           22.0100                                    — Aquarium fish                                               Free
                                            II.   Fillets:
                                                  b) Frozen:
           22.0110                                         10. Of sharks (Squalus spp)                               10%
           22.0120                                    ex 14. Of halibut                                              10%
           22.0130                     C. Livers and roes                                                             5%
                           03.02        Fish, dried, salted or in brine; smoked fish, whether or not cooked
                                       before or during the smoking process:
                                        A. Dried, salted or in brine:
                                              I. Whole, headless or in pieces:
        Note: The terms expressed in the 'Rate of duty' column are explained under 'Abbreviations' at the end of this
               list.
       (a) Agricultural products qualifying under the ordinary arrangements for exemption or total temporary suspen-
            sion of the Common Customs Tariff are only token entries.
       (b) Entry under this subheading is subject to conditions to be determined by the competent authorities.
 ---pagebreak--- No C 294/190             Official Journal-of the European Communities                             5. 11.84
       22.0140  03.02   A.    I.     d) Atlantic halibut (Hippoglossus hippoglossus)          10%
               {cont'd)
       22.0150                       e) Salmon, salted or in brine                             2%
       22.0160                    ex f)    Hilsa spp, in brine                                 8%
                            II.   Fillets:
                                  ex d) Other:
       22.0170                            — Hilsa spp, in brine                               10%
                03.03   Crustaceans and molluscs, whether in shell or not, fresh (live or
                        dead), chilled, frozen, salted, in brine or dried; crustaceans, in
                        shell, simply boiled in water:
                        A. Crustaceans:
       22.0180                 I. Crawfish                                                     7%
                             II. Lobsters (Homarus spp):
       22.0190                    a) Live                                                      4%
                                  b) Other
       22.0200                         1. Whole                                                4%
       22.0210                        2. Other                                                 4%
       22.0220              III. Crabs and freshwater crayfish                                 4%
                            IV. Shrimps and prawns:
       22.0230                    a) Prawns and shrimps of the Pandalidae family               4%
       22.0240                    c) Other                                                     4%
                              V. Other:
                                  ex b) Other:
       22.0250                            — Peurullus spp                                      4%
                        B. Molluscs:
       22.0260               II. Mussels                                                       4%
                            IV. Other:
                                  a) Frozen:
                                       1. Squid:
       22.0270                                aa) Loligo spp                                   4%
       22.0280                                bb) Todarodes sagittatus                         4%
                                           ex dd) Other:
       22.0290                                    — Ommastrephes sagittatus                    4%
                                      2. Cuttle-fish of the species Sepia officinalis, Rossia
       22.0300                             macrosoma and Sepiola rondeleti                     4%
       22.0310                        3. Octopus                                               4%
       22.0320                        4. Coquilles St Jacques (Pecten maximus)                 4%
                                      5. Striped venus and other species of the family Ve-
       22.0330                             neridae                                             4%
       22.0340                        6. Other                                                 4%
       22.0350                    b) Other                                                     4%
                04.06   Natural honey                                                         23%
       22.0360
                04.07   Edible products of animal origin, not elsewhere specified or in-
                        cluded                                                                 2%
       22.0370
 ---pagebreak--- 5. 11. 84                  Official Journal of the European Communities                              No C 294/191
                    CCT
           Order   heading                                Description                             Rate of duty
             No      No
                    05.03  Horsehair and horsehair waste, whether or not put up on a layer or
                           between two layers of other material:
          22.0380          B. Other                                                                   Free
                    05.07  Skins and other parts of birds, with their feathers or down, feath-
                           ers and parts of feathers (whether or not with trimmed edges) and
                           down, not further worked than cleaned, disinfected or treated for
                           preservation; powder and waste of feathers or parts of feathers:
                           A. Bed feathers; down:
          22.0390               II. Other                                                             Free
          22.0400          B. Other                                                                   Free
                    05.13  Natural sponges:
          22.0410          B. Other                                                                   Free
                    06.02  Other live plants, including trees, shrubs, bushes, roots, cuttings
                           and slips:
                               A. Unrooted cuttings and slips:
          22.0420                  II. Other                                                             %
                           exD. Other:
                                         Yuccas and cactuses, not planted in pots, tubs, boxes
          22.0430                        or the like                                                   6%
                                         Trees and shrubs, excluding fruit- and forest-trees and
                                         shrubs; other live plants, cuttings and roots, excluding
          22.0440                        azaleas, roses, perennial plants and mushroom spawn          10%
                    06.03  Cut flowers and flower buds of a kind suitable for bouquets or for
                           ornamental purposes, fresh, dried, dyed, bleached, impregnated or
                           otherwise prepared:
                               A. Fresh:
                                    ex I. From 1 June to 31 October:
           22.0450                          — Orchids (family Orchidaceae) and Anthurium ..           15%
                                    ex II. From 1 November to 31 May:
           22.0460                          — Orchids (family Orchidaceae) and Anthurium ..            15%
                            exB. Other:
           22.0470                  — Cut flowers, not further prepared than dried                      5%
                                    — Cut flowers, dyed, bleached, impregnated or otherwise
           22.0480                      prepared                                                       14%
                     06.04  Foliage, branches and other parts (other than flowers or buds) of
                            trees, shrubs, bushes and other plants, and mosses, lichens and
                            grasses, being goods of a kind suitable for bouquets or ornamental
                            purposes, fresh, dried, dyed, bleached, impregnated or otherwise
                            prepared:
 ---pagebreak--- No C 294/192            Official Journal of the European Communities                                      5. 11.84
        Order    CCT
               heading                                 Description                            Rate of duty
         No       No
                06.04   B.       Other:
               (cont'd)
       22.0490                    I. Fresh                                                         7%
       22.0500                   II. Not further prepared than dried                               5%
       22.0510                  III. Other                                                        14%
                07.01   Vegetables, fresh or chilled:
                           G. Carrots, turnips, salad beetroot, salsify, celeriac, radishes
                                and similar edible roots:
       22.0520                  III. Horse-radish (Cochlearia armoracia)                          13%
                           T.    Other:
                                — Okra (Hibiscus esculentus L. or Abelmoschus esculen-
       22.0530                       tus (L.) Moench); Moringa oleifera (drumsticks)              Free
                                — Pumpkins, courges and courgettes, from 1 January to
       22.0540                       last day of February                                          9%
                                — Other, excluding celery sticks and parsley, from 1 Janu-
       22.0550                       ary to 31 March                                               9%
                07.02   Vegetables (whether or not cooked), preserved by freezing:
                        ex B.    Other:
                                — Okra (Hibiscus esculentus L. or Abelmoschus esculen-
       22.0560                       tus (L.) Moench)                                             13%
                07.03   Vegetables provisionally preserved in brine, in sulphur water or in
                        other preservative solutions, but not specially prepared for imme-
                        diate consumption:
                        ex E. Other vegetables:
                                — Okra (Hibiscus esculentus L. or Abelmoschus esculen-
       22.0570                       tus (L.) Moench)                                             Free
                07.04   Dried, dehydrated or evaporated vegetables, whole, cut, sliced,
                        broken or in powder but not further prepared:
                        exB.     Other:
       22.0580                  — Mushrooms, excluding cultivated mushrooms                        8%
       22.0590                  — Horse-radish (Cochlearia armoracia)                             Free
                                — Okra (Hibiscus esculentus L. or Abelmoschus esculen-
       22.0600                       tus (L.) Moench)                                             11 %
                                — Sweet peppers with a humidity content of 9,5 % or
       22.0610                                                                                    12%
                07.05   Dried leguminous vegetables, shelled, whether or not skinned or
                        split:
                        B. Other:
                               I. Peas (including chick peas) and beans (of the genus
                                  'Phaseolus'):
       22.0620                    — Beans of the genus 'Phaseolus'                      ,....     Free
       22 0630                    — Chick peas of the species" 'Cicer arietinum'                  Free
       22.0640                    — Other                                                         Free
                             III. Other:
       22 0650                    — Cajan peas of the species 'Cajanus cajan'                     Free
       22.0660                         Other                                                       3%
 ---pagebreak--- 5. 11.84                           Official Journal of the European Communities                               No C 294/193
                         CCT
            Order      heading                                    Description                              Rate of duty
             No           No
                        07.06      Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes
                                   and other similar roots and tubers with high starch or inulin con-
                                   tent, fresh or dried, whole or sliced; sago pith:
          22.0670                  B. Other                                                                    Free
                        08.01      Dates, bananas, coconuts, brazil nuts, cashew nuts, pineapples,
                                   avocados, mangoes, guavas and mangosteens, fresh or dried,
                                   shelled or not:
                                   ex A. Dates
                                           — For industrial tranformation, excluding the manufac-
                                               ture of alcohol, or for conditioning for retail sale in im-
                                               mediate packings with a net capacity of 11 kg or
          22.0680                              less (a)                                                         8%
                                   ex B. Bananas:
          22.0690                          — Dried                                                             Free
          22.0700                      D. Avocados                                                              6%
          22.0710                      E. Coconuts                                                             Free
                                       H. Other:
          22.0720                           — Mangosteens, guavas                                              Free
          22.0730                           — Mangoes                                                           4%
                         08.02     Citrus fruit, fresh or dried:
                                   ex E. Other:
                                            — Limes and limettes (Citrus aurantifolia var. Lumio and
          22.0740                               var. Limetta)                                                 9,6 %
                         08.05      Nuts other than those falling within heading No 08.01, fresh or
                                   dried, shelled or not:
          22.0750                      D. Pistachios                                                           Free
          22.0760                      E. Pecans                                                               Free
          22.0770                      F.   Areca (or betel) and cola                                          Free
          22.0780                   ex G. Other (excluding hazelnuts)                                          Free
                         08.07      Stone fruit, fresh:
          22.0790                   E. Other                                                                    7%
                         08.08      Berries fresh:
          22.0800                   C. Bilberries (fruit of the species Vaccinium myrtillus)                   Free
          22.0810                   E. Papaws                                                                  Free
          22.0820                   F. Other                                                                     5%
                      ex 08.09      Other fruit, fresh:
           22.0830                  — Rose-hips fruit                                                          Free
       (a) Entry under this subheading is subject to conditions to be determined by the competent authorities.
 ---pagebreak--- No C 294/194            Official Journal of the European Communities                                 5. 11.84
       22.0840 ex 08.09 — Watermelons, from 1 November to 30 April                             6,5 %
               (cont'd)
       22.0850          — Other, excluding melons and watermelons .                              6%
                08.10   Fruit (whether or not cooked), preserved by freezing, not contain-
                        ing added sugar:
       22.0860          ex B. — Bilberries (fruit of the species Vaccinium myrtillus)      ...   7%
                                — Blackberries (brambleberries), mulberries and cloud-
       22.0870                      berries                                                      8%
                           C. Fruit of the species Vaccinium myrtilloides and Vaccinium
       22.0880                  angustifolium                                                    7%
                        exD. Other:
       22.0890                  — Quinces                                                      11%
                                — Fruit falling within heading Nos 08.01, 08.02 D, 08.08
                                    B, E and F and 08.09, excluding pineapples, melons
       22.0900                      and watermelons                                              6%
       22.0910                  — Rose-hips fruit                                              Free
                08.11   Fruit provisionally preserved (for example, by sulphur dioxide
                        gas, in brine, in sulphur water or in other preservative solutions),
                        but unsuitable in that state for immediate consumption):
       22.0920             C. Papaws                                                           Free
       22.0930             D. Bilberries (fruit of the species Vaccinium myrtillus)              2%
                           E. Other:
       22.0940                  — Quinces                                                        4%
                                — Fruit falling within heading Nos 08.01, 08.02 D, 08.08 B
                                    and F and 08.09, excluding pineapples, melons and
       22.0950                                                                                 Free
                                    watermelons
                08.12   Fruit, dried, other than that falling within heading Nos 08.01,
                        08.02, 08.03, 08.04 or 08.05:
       22.0960             A. Apricots                                                         5,5 %
       22.0970             E. Papaws                                                           Free
                        exG. Other:
       22.0980                  — Tamarind (pods, pulp)                                        Free
       22.0990                  — Rose-hips fruit                                              Free
                08.13   Peel of melons and citrus fruit, fresh, frozen, dried or provisionally
                        preserved in brine, in sulphur water or in other preservative solu-
       22.1000          tions                                                                  Free
                09.01   Coffee, whether or not roasted or free of caffeine; coffee husks
                        and skins; coffee substitutes containing coffee in any proportion:
                        A. Coffee:
                              I. Unroasted:
       22.1010                   b) Free of caffeine
                            II. Roasted:
       22.1020                    a) Not free of caffeine                                       12%
       22.1030                   b) Free of caffeine                                            13%
 ---pagebreak--- 5.11.84                   Official Journal of the European Communities                           No C 294/195
         Order    CCT
           No    heading                               Description                            Rate of duty
                    No
        22.1040   09.01   B. Husks and skins                                                       8%
                 (cont'd)
        22.1050           C. Coffee substitutes containing coffee in any proportion               14%
                  09.02   Tea:
        22.1060           A. In immediate packings of a net capacity not exceeding 3 kg ..        Free
                  09.04   Pepper of the genus 'Piper'; pimento of the genus 'Capsicum' or
                          the genus 'Pimenta':
                          A. Neither crushed nor ground:
                                I. Pepper:
        22.1070                     b) Other                                                       4%
                              II. Pimento:
        22.1080                     c) Other                                                       5%
                          B. Crushed or ground:
        22.1090                 I. Pimento of the genus 'Capsicum'                                 5%
        22.1100               II. Other                                                            4%
                  09.06   Cinnamon and cinnamon-tree flowers:
        22.1110           A. Ground                                                               Free
        22.1120            B. Other                                                               Free
        22 1130   09.07   Cloves (whole fruit, cloves and stems)                                  10%
                   09.08   Nutmeg, mace and cardamoms:
                           A. Neither crushed nor ground:
                               II. Other:
         22.1140                     a) Nutmeg                                                    Free
                           B. Crushed or ground:
         22.1150                 I. Nutmeg                                                        Free
         22.1160                                                                                  Free
                   09.09   Seeds of anise, badian, fennel, coriander, cumin, caraway and jun-
                           iper:
                           A. Neither crushed nor ground:
         22.1170                                                                                   Free
         22.1180                                                                                    7%
                               III. Seeds of fennel, coriander, cumin, caraway and juniper:
                                     b) Other:
         22.1190                        2. Other                                                   Free
                           B. Crushed or ground:
         22.1200                                                                                    7%
         22.1210                III. Other                                                         Free
 ---pagebreak--- No C 294/196           Official Journal of the European Communities                                   5. 11. 84
        Order   CCT
               heading                               Description                          Rate of duty
         No      No
                09.10  Thyme, saffron and bay leaves; other spices:
                       A. Thyme:
                             I.  Neither crushed nor ground:
       22.1220                  b) Other                                                      11%
       22.1230             II.  Crushed or ground                                             13%
       22.1240         B. Bay leaves                                                          12%
                       F. Other spices, including the mixtures referred to in Note 1 (b)
                           to this Chapter:
       22.1250               I. Neither crushed nor ground                                    Free
                           II.  Crushed or ground:
       22.1260                  b) Other                                                       3%
                11.04  Flour of the dried leguminous vegetables falling within heading
                       No 07.05 or of the fruits falling within any heading in Chapter 8;
                       flour and meal of sago and of roots and tubers falling within
                       heading No 07.06:
                       A. Flour of the dried leguminous vegetables falling within head-
       22.1270             ing No 07.05                                                        2%
                       B. Flour of the fruits falling within any heading in Chapter 8:
       22.1280               I. Of bananas                                                    Free
                           II.   Other:
       22.1290                  — Chestnuts                                                  7,5 %
       22.1300                  — Not specified                                                3%
                11.08  Starches; inulin:
       22.1310         B. Inulin                                                             20%
                12.07  Plants and parts (including seeds and fruits) of trees, bushes,
                       shrubs or other plants, being goods of a kind used primarily in
                       perfumery, in pharmacy, or for insecticidal, fungicidal or similar
                       purposes, fresh or dried, whole, cut, crushed, ground or powdered:
       22.1320         B. Liquorice roots                                                     Free
       22.1330         C. Tonquin beans                                                       Free
                12.08  Chicory roots, fresh or dried, whole or cut, unroasted; locust
                       beans, fresh or dried, whether or not kibbled or ground, but not
                       further prepared; fruit kernels and other vegetable products of a
                       kind used primarily for human food, not falling within any other
                       heading:
       22.1340         A. Chicory roots                                                       Free
       22.1350         B. Locust beans                                                         6%
                       C. Locust bean seeds:
       22.1360               I.  Not decorticated, crushed or ground                          Free
       22.1370              II.  Other                                                         4%
       22.1380         D. Apricot, peach and plum stones, and kernels thereof                 Free
                13.02  Shellac, seed lac, stick lac and other lacs; natural gums, resins,
                       gum-resins and balsams:
       22.1390                                                                                Free
 ---pagebreak--- 5. 11.84                           Official Journal of the European Communities                              No C 294/197
           Order         CCT
                        heading                                    Description                           Rate of duty
            No            No
                         13.03     Vegetable saps and extracts; pectic substances, pectinates and
                                   pectates; agar-agar and other mucilages and thickeners, derived
                                   from vegetable products:
                                   A. Vegetable saps and extracts:
          22.1400                                                                                            Free
          22.1410                          IV. Of liquorice                                                  Free
                                            V. Of pyrethrum and of the roots of plants containing
          22.1420                               rotenone                                                     Free
                                         VII. Intermixtures of vegetable extracts, for the manufacture
          22.1430                               of beverages or of food preparations                         Free
                                        VIII. Other:
          22.1440                               a) Medicinal                                                 Free
                                   B. Pectic substances, pectinates and pectates:
                                        ex I. Dry, excluding apple, pear and quince pectic sub-
          22.1450                                stances                                                     12%
                                        ex II. Other, excluding apple, pear and quince pectic sub-
          22.1460                                stances                                                       7%
                                   C. Agar-agar and other mucilages and thickeners derived from
                                        vegetable products:
          22.1470                        I. Agar-agar                                                        Free
                                        II. Mucilages and thickeners extracted from locust beans or
          22.1480                             locust bean seeds                                              Free
                         14.01     Vegetable materials of a kind used primarily for plaiting (for
                                   example, cereal straw, cleaned, bleached or dyed, osier, reeds,
                                   rushes, rattans, bamboos, raffia and lime bark):
                                   A. Osier:
          22.1490                       II. Other                                                            Free
          22.1500                   B. Cereal straw, cleaned, bleached or dyed                               Free
                         15.03      Lard stearin, oleostearin and tallow stearin; lard oil, oleo-oil and
                                   tallow oil, not emulsified or mixed or prepared in any way:
                                   A. Lard stearin and oleostearin:
          22.1510                       II. Other                                                            Free
                                    B. Tallow oil for industrial uses other than the manufacture of
          22 1520                       foodstuffs for human consumption (a)                                 Free
          22.1530                   C. Other                                                                   5%
                         15.04      Fats and oils, of fish and marine mammals, whether or not re-
                                    fined :
                                    A. Fish-liver oil:
                                          I. Of a vitamin A content not exceeding 2 500 international
          22.1540                              units per gram                                                Free
       (a) Entry under this subheading is subject to conditions to be determined by the competent authorities.
 ---pagebreak--- No C 294/198                      Official Journal of the European Communities                                      5. 11.84
          Order         CCT
                      heading                                    Description                            Rate of duty
            No           No
                        15.05     Wool grease and fatty substances derived therefrom (including
                                  lanolin):
         22.1550                  A. Wool grease, crude                                                     Free
         22.1560                  B. Other                                                                  Free
                       15.06      Other animal oils and fats (including neat's foot oils and fats from
         22.1570                  bones or waste)                                                           Free
                       15.07      Fixed vegetable oils, fluid or solid, crude, refined or purified:
         22.1580                  B. China-wood and oiticica oil; myrtle wax and Japan wax                  Free
                                  C. Castor oil:
         22.1590                      II. Other                                                              6%
                                  D. Other oils:
                                       I. For technical or industrial uses other than the manufac-
                                           ture of foodstuffs for human consumption (a):
                                           a) Crude:
        22.1600                                    1. Palm oil                                             2,5 %
                                               ex 3. Other, excluding linseed oil, groundnut oil,
         22.1610                                       sunflower seed oil and colza oil                    2,5 %
                                           b) Other:
                                               ex 2. Other:
        22.1620                                        — Palm kernel and coconut oil                       6,5 %
                                      II. Other:
                                           a) Palm oil:
        22.1630                                1. Crude                                                      4%
        22.1640                                2. Other                                                     12%
                                           b) Other:
                                               1. Solid, in immediate packings of a net capacity of
         22.1650                                    1 kg or less                                            18%
                                               2. Solid, other; fluid:
                                                    ex aa) Crude:
        22.1660                                            — Palm kernel and coconut oil                     7%
                                                    ex bb) Other:
        22.1670                                            — Palm kernel and coconut oil                    13%
                       15.10      Fatty acids; acid oils from refining; fatty alcohols:
        22.1680                   A. Stearic acid                                                          Free
        22.1690                   B. Oleic acid                                                              3%
        22.1700                   C. Other fatty acids; acid oils from refining                            Free
        22.1710                   D. Fatty alcohols                                                          6%
                       15.11      Glycerol and glycerol lyes:
        22.1720                   A. Crude glycerol and glycerol lyes                                      Free
        22.1730                   B. Other, including synthetic glycerol                                   Free
     (a) Entry under this subheading is subject to conditions to be determined by the competent authorities.
 ---pagebreak--- 5. 11. 84                  Official Journal of the European Communities                          No C 294/199
                    CCT
           Order   heading                               Description                          Rate of duty
             No      No
                    15.12  Animal or vegetable oils and fats, wholly or partly hydrogenated,
                           or solidified or hardened by any other process, whether or not re-
                           fined, but not further prepared:
          22.1740          A. In immediate packings of a net capacity of 1 kg or less             16%
          22.1750          B. Other                                                               11%
                    15.15  Spermaceti, crude, pressed or refined, whether or not coloured;
                           beeswax and other insect waxes, whether or not coloured:
          22.1760          A. Spermaceti, crude, pressed or refined, whether or not coloured      Free
                           B. Beeswax and other insect waxes, whether or not coloured:
          22.1770              II.    Other                                                       Free
                    15.16  Vegetable waxes, whether or not coloured:
          22.1780          B. Other                                                               Free
                    15.17  Degras; residues resulting from the treatment of fatty substances
                           or animal or vegetable waxes:
          22.1790          A. Degras                                                              Free
                           B. Residues resulting from the treatment of fatty substances or
                               animal or vegetable waxes:
                               II.    Other:
          22.1800                     a) Oil foots and dregs; soapstocks                          Free
          22.1810                     b) Other                                                    Free
                    16.02  Other prepared or preserved meat or meat offal:
                           A. Liver:
          22.1820                  I. Goose or duck liver                                         12%
                            B. Other:
                                 II. Game or rabbit meat or offal:
          22.1830                     — Game                                                        7%
          22.1840                     — Rabbit                                                    12%
                                III. Other:
                                      b) Other:
                                          1. Containing bovine meat or offal:
                                              ex bb) Other:
           22.1850                                   — Prepared or preserved bovine tongue .       17%
                                          2. Other:
                                              aa) Of sheep or goats:
           22.1860                                — Of sheep                                       18%
           22.1870                                — Of goats                                       16%
           22.1880                            bb) Other                                            16%
                     16.03  Meat extracts, meat juices and fish extracts, in immediate pack-
                            ings of a net capacity of:
           22.1890          B. More than 1 kg but less than 20 kg                                  Free
           22.1900          C. 1 kg or less                                                         5%
 ---pagebreak--- No C 294/200           Official Journal of the European Communities                                      5. 11. 84
        Order   CCT
               heading                               Description                             Rate of duty
          No     No
                16.04  Prepared or preserved fish, including caviar and caviar substitutes:
                          A. Caviar and caviar substitutes:
       22.1910                  I. Caviar (sturgeon roe)                                         12%
       22.1920                 II. Other                                                         14%
       22.1930            B. Salmonidae                                                           4%
       22.1940         ex F. Bonito (Sarda spp) and mackerel                                     18%
                          G. Other:
                                I. Fillets, raw, coated with batter or breadcrumbs, deep
       22.1950                     frozen                                                        10%
       22.1960                 II. Other                                                          9%
                16.05  Crustaceans and molluscs, prepared or preserved:
       22.1970            A. Crabs                                                              5,5 %
                       ex B. Other, excluding shrimps of the Crangon spp type and
       22.1980                snails other than seasnails                                         6%
                17.04  Sugar confectionery, not containing cocoa:
                       A. Liquorice extract containing more than 10 % by weight of suc-
       22.1990            rose but not containing other added substances                          9%
       22.2000         B. Chewing gum                                                         2% + vc
                                                                                             with a max.
                                                                                               of 23%
       22 2010         C. White chocolate                                                     4 % + vc
                                                                                             with a max.
                                                                                               of 27%
                                                                                                + ads
       22.2020         D. Other                                                               6% + vc
                                                                                             with a max.
                                                                                               of 2 7 %
                                                                                                + ads
       22.2030  18.03  Cocoa paste (in bulk or in block), whether or not defatted                11%
       22.2040  18.05  Cocoa powder, unsweetened :                                                9%
                18.06  Chocolate and other food preparations containing cocoa:
                       A. Cocoa powder, not otherwise sweetened than by the addition
       22 2050             of sucrose                                                         3% + vc
                       C. Chocolate and chocolate goods, whether or not filled; sugar
                           confectionery and substitutes therefor made from sugar substi-
       22.2060            tution products containing cocoa                                    9% + vc
                                                                                             with a max.
                                                                                               of 27%
                                                                                                + ads
                19.02  Malt extract; preparations of flour, meal, starch of malt extract, of
                       a kind used as infant food or for dietetic or culinary purposes,
                       containing less than 50 % by weight of cocoa:
 ---pagebreak--- 5.11.84                   Official Journal of the European Communities                              No C 294/201
                   CCT
         Order   heading                                Description                              Rate of duty
           No       No
                  19.02   B. Other:
                 (cont'd)
                               I. Containing malt extract and not less than 30 % by weight
        22.2070                     of reducing sugars (expressed as maltose)                     Free + vc
                              II. Other:
                                    — Preparations based on flour of leguminous vegetables
                                        in the form of sun-dried discs of dough, known as
        22.2080                         'papad'                                                      Free
        22.2090                     — Other                                                       Free + vc
                 ex 19.04 Tapioca and sago, excluding tapioca and sago substitutes ob-
        22.2100           tained from potato or other starches                                    2% + vc
                   19.05  Prepared foods obtained by the swelling or roasting of cereals or
        22.2110           cereals products (puffed rice, corn flakes and similar products) . . .  Free + vc
                   19.07  Bread, ships' biscuits and other ordinary bakers' wares, not con-
                          taining added sugar, honey, eggs, fats, cheese or fruit, communion
                          wafers, empty cachets of a kind suitable for pharmaceutical use,
                          sealing wafers, rice paper and similar products:
        22.2120           A. Crispbread                                                               vc
                                                                                                 with a max.
                                                                                                   of 24%
                                                                                                     + adf
        22.2130           B. Matzos                                                               Free + vc
                                                                                                 with a max.
                                                                                                   of 20%
                                                                                                     + adf
                          C. Communion wafers, empty cachets of a kind suitable for phar-
                               maceutical use, sealing wafers, rice paper and similar prod-
        22.2140                ucts                                                               Free + vc
        22.2150            D. Other                                                                4<% + vc
                   19.08   Pastry, biscuits, cakes and other fine bakers' wares, whether or not
                           containing cocoa in any proportion:
         22.2160           A. Gingerbread and the like                                            Free + vc
                   20.01   Vegetables and fruit, prepared or preserved by vinegar or acetic
                           acid, with or without sugar, whether or not containing salts, spices
                           or mustard:
         22.2170           ex C. Other, excluding 'mixed pickles' and sweet peppers                   14%
                   20.02   Vegetables prepared or preserved otherwise than by vinegar or
                           acetic acid:
         22.2180              B. Truffles                                                             14%
         22.2190              D. Asparagus                                                            20%
         22.2200              E. Sauerkraut                                                           15%
         22.2210           ex F. Capers                                                               12%
                           ex H. Other, including mixtures:
         22.2220                   — Moringa oleifera (drumsticks)                                    Free
 ---pagebreak--- No C 294/202           Official Journal of the European Communities                                     5. 11.84
        Order    CCT
               heading                                Description                           Rate of duty
         No       No
                20.03  Fruit preserved by freezing, containing added sugar:
                       ex A. With a sugar content exceeding 13 % by weight:
                               — Fruit falling within heading Nos 08.01, 08.02 D,
                                    08.08 B, E and F and 08.09, excluding pineapples,
       22.2230                      melons and watermelons                                   6 % + (L)
                       ex B.   Other:
                               — Fruit falling within heading Nos 08.01, 08.02 D,
                                    08.08 B, E and F and 08.09, excluding pineapples,
       22.2240                      melons and watermelons                                       6%
                20.04  Fruit, fruit-peel and parts of plants, preserved by sugar (drained,
                       glace or crystallized):
                       B. Other:
                           ex I. With a sugar content exceeding 13 % by weight:
                                    — Fruit falling within heading Nos 08.01, 08.02 D,
                                         08.08 B, E and F and 08.09, excluding pineapples,
       22.2250                           melons and watermelons                              6 % + (L)
                           ex II. Other:
                                    — Fruit falling within heading Nos 08.01, 08.02 D,
                                         08.08 B, E and F and 08.09, excluding pineapples,
       22.2260                           melons and watermelons                                  6%
                20.05  Jams, fruit jellies, marmalades, fruit puree and fruit pastes, being
                       cooked preparations, whether or not containing added sugar:
                       B. Jams and marmalades of citrus fruit:
                           ex    I. With a sugar content exceeding 30 % by weight, exclud-
       22.2270                      ing orange jam and marmalade                             19% + (L)
                           ex II. With a sugar content exceeding 13 % but not exceeding
       22.2280                      30 % by weight, excluding orange jam and marmalade .     19% + (L)
       22.2290             ex III. Other, excluding orange jam and marmalade                    19%
                       C. Other:
                                 I. With a sugar content exceeding 30 % by weight:
                                    ex b)    Other:
                                            — Fruit falling within heading Nos 08.01, 08.08
                                                B, E and F and 08.09, excluding pine-
       22 2300                                  apples, melons and watermelons               6 % + (L)
                           ex II. With a sugar content exceeding 13 % but not exceeding
                                    3 0 % by weight:
                                    — Fruit falling within heading Nos 08.01, 08.08 B, E
                                         and F and 08.09, excluding pineapples, melons and
       22.2310                           watermelons                                         6 % + (L)
                           ex III. Other:
                                    — Fruit falling within heading Nos 08.01, 08.08 B, E
                                         and F and 08.09, excluding pineapples, melons and
       22.2320                           watermelons                                             6%
 ---pagebreak--- 5.11.84                  Official Journal of the European Communities                           No C 294/203
                  CCT
         Order   heading                               Description                           Rate of duty
           No      No
                  20.06  Fruit, otherwise prepared or preserved, whether or not containing
                         added sugar or spirit:
                         A. Nuts (including ground-nuts), roasted, in immediate packings
                             of a net capacity:
                              I. Of more than 1 kg:
        22.2330                   — Almonds, walnuts and hazelnuts                               12%
        22.2340                   — Other                                                         6%
                             II.  Of 1 kg or less:
        22.2350                   — Almonds, walnuts and hazelnuts                               14%
        22.2360                   — Other                                                         6%
                         B. Other:
                              I. Containing added spirit:
        22.2370                   a) Ginger                                                      10%
                                  b) Pineapples, in immediate packings of a net capacity:
                                      1. Of more than 1 kg:
                                          aa)     With a sugar content exceeding 17 % by
        22.2380                                   weight                                      10% + (L)
        22.2390                           bb)     Other                                          10%
                                      2. Of 1 kg or less:
                                           aa)    With a sugar content exceeding 19 % by
        22.2400                                   weight                                      10% + (L)
        22.2410                           bb)     Other                                          10%
                                  c) Grapes:
        22.2420                        1. With a sugar content exceeding 13 % by weight ..    25% + (L)
        22.2430                       2. Other                                                   25%
                                   d) Peaches, pears and apricots, in immediate packings of
                                      a net capacity:
                                       1. Of more than 1 kg:
                                           aa)    With a sugar content exceeding 13 % by
        22.2440                                   weight                                      25% + (L)
        22.2450                            bb)    Other                                          25%
                                       2. Of l k g or less:
                                           aa)     With a sugar content exceeding 15% by
        22.2460                                    weight                                     25% + (L)
        22.2470                            bb)     Other                                         25%
                                   e) Other fruits:
                                       ex 1. With a sugar content exceeding 9 % by weight,
        22.2480                                excluding cherries                             25% + (L)
        22.2490                        ex 2. Other, excluding cherries                           25%
                                   f)  Mixtures of fruit:
         22.2500                       1. With a sugar content exceeding 9 % by weight . . .  25% + (L)
         22.2510                       2. Other                                                  25%
 ---pagebreak--- N o C 294/204             Official Journal of the European Communities                                    5.11.84
                   CCT
          Order  heading                              Description                             Rate of duty
           No       No
                  20.06   B. II. Not containing added spirit:
                 (cont'd)
                                  a) Containing added sugar, in immediate packings of a
                                     net capacity of more than 1 kg:
        22.2520                          2. Grapefruit segments                                10% + (L)
                                        3. Mandarins (including tangerines and satsu-
                                            mas); Clementines, wilkings and other similar
        22.2530                             citrus hybrids                                     19% + (L)
        22.2540                         4. Grapes                                              18% + (L)
                                     ex 8. Other fruits:
                                            — Fruit falling within heading Nos 08.01,
                                                08.08 B, E and F and 08.09, excluding
        22.2550                                 pineapples, melons and watermelons . . . .     6% + (L)
        22.2560                             — Tamarind (pods, pulp)                            7% + (L)
                                        9. Mixtures of fruit:
                                            ex aa) Mixtures in which no single fruit ex-
                                                    ceeds 50 % of the total weight of the
                                                    fruits:
                                                    — Mixtures of two or more fruits fall-
                                                         ing within heading Nos 08.01,
                                                         08.08 B, E and F and 08.09, exclud-
        22.2570                                          ing melons and watermelons            6% + (L)
                                  b) Containing added sugar, in immediate packings of a
                                     net capacity of 1 kg or less:
        22.2580                         2. Grapefruit segments                                 10% + (L)
                                         3. Mandarins (including tangerines and satsu-
                                            mas); Clementines, wilkings and other similar
        22.2590                             citrus hybrids                                     19% + (L)
        22.2600                          4. Grapes                                             19% + (L)
                                      ex 8. Other fruits:
                                            — Fruit falling within heading Nos 08.01,
                                                 08.08 B, E and F and 08.09, excluding
         22.2610                                 pineapples, melons and watermelons . . . .     6% + (L)
                                         9. Mixtures of fruit:
                                            ex aa) Mixtures in which no single fruit ex-
                                                    ceeds 50 % of the total weight of the
                                                    fruits:
                                                    — Mixtures of two or more fruits fall-
                                                          ing within heading Nos 08.01, 08.08
                                                          B, E and F and 08.09, excluding
         22.2620                                          melons and watermelons                6% + (L)
 ---pagebreak--- 5. 11. 84                   Official Journal of the European Communities                            No C 294/205
                     CCT
           Order   heading                                Description                            Rate of duty
            No        No
                    20.06   B. II. c) Not containing added sugar, in immediate packings
                   (cont'd)              of a net capacity:
                                          1. Of 4,5 kg or more:
                                             ex dd) Other fruits:
                                                     — Fruit falling within heading Nos 08.01,
                                                        08.08 B, E and F and 08.09, excluding
          22.2630                                       pineapples, melons and watermelons .          6%
                                             ex ee) Mixtures of fruit:
                                                     — Mixtures of two or more fruits falling
                                                        within heading Nos 08.01, 08.08 B, E
                                                        and F and 08.09, excluding melons and
                                                        watermelons, in which no single fruit
                                                        exceeds 50 % of the total weight of the
          22.2640                                       fruits                                        6%
                                          2. Of less than 4,5 kg:
                                              ex bb) Other fruit and mixtures of fruit:
                                                     — Fruit falling within heading Nos 08.01,
                                                        08.08 B, E and F and 08.09, excluding
          22.2650                                       pineapples, melons and watermelons .          6%
                                                     — Mixtures of two or more fruits falling
                                                         within heading Nos 08.01, 08.08 B, E
                                                         and F and 08.09, excluding melons and
                                                         watermelons, in which no single fruit
                                                         exceeds 50 % of the total weight of the
          22.2660                                        fruits                                       6%
                     20.07  Fruit juices (including grape must) and vegetable juice, whether or
                            not containing added sugar, but unfermented and not containing
                            spirit:
                            A. Of a density exceeding 1,33 g/cm3 at 20° C:
                                III. Other:
                                      ex a) Of a value exceeding 30 ECU per 100 kg net
                                             weight:
           22.2670                           — Fruit falling within subheading 08.01 A               Free
                                             — Fruit falling within heading Nos 08.01, 08.08
                                                  B, E and F and 08.09, excluding dates,
           22.2680                                pineapples, melons and watermelons                   6%
           22.2690                           — Fruit falling subheading 08.02 D                      28%
                                         b) Of a value not exceeding 30 ECU per 100 kg net
                                             weight:
                                             ex 1. With an added sugar content exceeding
                                                     30% by weight:
                                                     — Fruit falling within heading Nos 08.01,
                                                        08.08 B, E and F and 08.09, excluding
           22.2700                                      pineapples, melons and watermelons ..      6% + (L)
           22.2710                                   — Fruit falling within subheading 08.02 D    28% + (L)
 ---pagebreak--- No C 294/206            Official Journal of the European Communities                                    5. 11.84
        Order    CCT
         No    heading                               Description                            Rate of duty
                  No
                20.07   A. III.    b) ex 2. Other:
               (cont'd)
                                              — Fruit falling within heading Nos 08.01,
                                                   08.08 B, E and F and 08.09, excluding
       22.2720                                     pineapples, melons and watermelons ..         6%
       22.2730                                — Fruit falling within subheading 08.02 D        28%
                        B. Of a density of 1,33 g/cm3 or less at 20° C:
                           II. Other:
                                a) Of a value exceeding 30 ECU per 100 kg net weight:
       22.2740                      2. Grapefruit juice                                          8%
                                    3. Lemon juice or other citrus juices:
                                       ex aa) Containing added sugar:
       22.2750                                 — Excluding lemon juice                         13%
                                       ex bb) Other:
       22.2760                                 — Excluding lemon juice                         13%
                                    4. Pineapple juice:
       22.2770                         aa) Containing added sugar                           17% + (L)
       22.2780                         bb) Other                                               17%
                                    6. Other fruit and vegetable juices:
                                       ex aa) Containing added sugar:
                                               — Fruit falling within heading Nos 08.01,
                                                    08.08 B, E and F and 08.09, excluding
       22.2790                                      pineapples, melons and watermelons .         6%
                                               — Other, excluding apricot and peach
       22.2800                                     juices                                      17%
                                       ex bb) Other:
                                               — Fruit falling within heading Nos 08.01,
                                                    08.08 B, E and F and 08.09, excluding
       22.2810                                      pineapples, melons and watermelons .         6%
                                               — Other, excluding apricot and peach
       22.2820                                     juices                                      18%
                                    7. Mixtures:
                                       ex bb) Other, excluding mixtures containing,
                                               either separately or together, over 25 % of
                                               grape, citrus fruit, pineapple, apple, pear,
                                               tomato, apricot or peach juice:
       22.2830                                 11. Containing added sugar                      17%
       22.2840                                 22. Other                                       18%
                                b) Of a value of 30 ECU or less per 100 kg net weight:
                                    2. Grapefruit juice:
                                        aa) With an added sugar content exceeding 30 %
       22 2850                              by weight                                        8% + (L)
       22.2860                         bb) Other                                                 8%
 ---pagebreak--- 5. 11.84                   Official Journal of the European Communities                           No C 294/207
          Order    CCT
            No    heading                               Description                           Rate of duty
                    No
                   20.07   B. II. b) 4. Other citrus fruit juices:
                  (cont'd)
                                          aa) With an added sugar content exceeding 30 %
         22.2870                              by weight                                        14% + (L)
                                          bb) With an added sugar content of 30 % or less
         22.2880                              by weight                                           14%
         22.2890                          cc) Not containing added sugar                          15%
                                      5.  Pineapple juice:
                                          aa) With an added sugar content exceeding 30 %
         22.2900                              by weight                                        17% + (L)
                                          bb) With an added sugar content of 30 % or less
         22.2910                              by weight                                           17%
         22.2920                          cc) Not containing added sugar                          17%
                                      7. Other fruit and vegetable juices :
                                          ex aa) With an added sugar content exceeding
                                                 30% by weight:
                                                 — Of fruit falling within heading
                                                      Nos 08.01, 08.08 B, E and F and 08.09,
                                                      excluding pineapples, melons and
         22.2930                                      watermelons                              6% + (L)
                                                 — Other, excluding apricot and peach
         22.2940                                     juices                                    17% + (L)
                                          ex bb) Within an added sugar content of 30 % or
                                                 less by weight:
                                                 — Of fruit falling within heading
                                                      Nos 08.01, 08.08 B, E and F and 08.09,
                                                      excluding pineapples, melons and
         22.2950                                      watermelons                                  6%
                                                 — Other, excluding apricot and peach
         22.2960                                      juices                                      17%
                                          ex cc) Not containing added sugar:
                                                 — Of fruit falling within heading
                                                       Nos 08.01, 08.08 B, E and F and 08.09,
                                                      excluding pineapples, melons and
         22.2970                                      watermelons                                   6%
                                                 — Other, excluding apricot and peach
         22.2980                                      juices                                      18%
                                       8. Mixtures:
                                          ex bb) Other, excluding mixtures containing,
                                                 either separately or together, over 25 % of
                                                 grape, citrus fruit, pineapple, apple, pear,
                                                 tomato, apricot or peach juice:
                                                  11. With an added sugar content exceed-
          22.2990                                      ing 30 % by weight                       17% + (L)
                                                  22. With an added sugar content of 30 %
          22.3000                                      or less by weight                           17%
          22.3010                                 33. Not containing added sugar                   18%
 ---pagebreak--- No C 294/208            Official Journal of the European Communities                                        5. 11.84
         Order   CCT
                heading                                 Description                             Rate of duty
          No      No
                 21.02  Extracts, essences or concentrates, of coffee, tea or mate and pre-
                        parations with a basis of those extracts, essences or concentrates;
                        roasted chicory and other roasted coffee substitutes and extracts,
                        essences and concentrates thereof:
       22.3020          ex A. Essences or concentrates of coffee                                     9%
                           B. Extracts, essences or concentrates of tea or mate and pre-
                                 parations with a basis of those extracts, essences or concen-
       22.3030                   trates                                                             Free
                           C. Roasted chicory and other roasted coffee substitutes:
       22.3040                   II.   Other                                                     Free + vc
                           D. Extracts, essences and concentrates of roasted chicory and
                                 other roasted coffee substitutes:
       22.3050                   II.   Other                                                     Free + vc
                 21.03  Mustard flour and prepared mustard:
                        A. Mustard flour, in immediate packings of a net capacity:
       22.3060               I.    Of 1 kg or less                                                  Free
       22.3070              II.    Of more than 1 kg                                                Free
       22 3080          B. Prepared mustard                                                          6%
                 21.04  Sauces; mixed condiments and mixed seasonings:
       22.3090             B. Sauces with a basis of tomato puree                                    6%
                        exC.      Other:
       22 3100                   — Products with a tomato ketchup basis                              7%
       22.3110                   — Other, excluding sauces with a vegetable oil basis      ....      5%
                 21.05  Soups and broths, in liquid, solid or powder form; homogenized
                        composite food preparations:
       22 3120          A. Soups and broths, in liquid, solid or powder form                        11 %
       22.3130          B. Homogenized composite food preparations                                  17%
                 21.06  Natural yeasts (active or inactive); prepared baking powders:
                        A. Active natural yeasts:
       22 3140                 I. Culture yeast                                                      6%
                             II. Baker's yeast:
       22.3150                                                                                   Free + vc
       22.3160                     b) Other                                                      Free + vc
       22.3170              III. Other                                                               8%
                         B. Inactive natural yeasts:
                              I.    In tablet, cube or similar form, or in immediate packings
        22 3180                    of a net capacity of 1 kg or less                                 4%
       22.3190              II.    Other    .                                                       Free
        22.3200          C. Prepared baking powders                                                  2%
 ---pagebreak--- 5.11.84                  Official Journal of the European Communities                             No C 294/209
          Order   CCT
           No    heading                                 Description                           Rate of duty
                   No
                  21.07  Food preparations not elsewhere specified or included:
                         A. Cereals in grain or ear form, pre-cooked or otherwise pre-
                              pared :
        22.3210                  I. Maize                                                       2 % + vc
        22.3220                 II. Rice                                                        2 % + vc
        22.3230                III. Other                                           _           2% + vc
        22.3240          E. Cheese fondues                                                      10% + vc
                         G. Other:
                                 I. Containing no milkfats or containing less than 1,5 % by
                                    weight of such fats:
                                    a) Containing no sucrose or containing less than 5 %
                                        weight of sucrose (including invert sugar expressed as
                                        sucrose):
                                        ex I.  Containing no starch or less than 5 % by
                                               weight of starch:
        22.3250                                — Palm tree cores                                    7%
                  22.01  Waters, including spa waters and aerated waters; ice and snow:
        22.3260          A. Spa waters, natural or artificial; aerated waters                      Free
                  22.02  Lemonade, flavoured spa waters and flavoured aerated waters,
                         and other non-alcoholic beverages, not including fruit and vege-
                         table juices within heading No 20.07:
        22.3270          A. Not containing milk or milkfats                                         4%
        22.3280   22.03  Beer made from malt                                                       12%
                  22.09  Spirits (other than those of heading No 22.08); liqueurs and other
                         spirituous beverages; compound alcoholic preparations (known as
                         concentrated extracts') for the manufacture of beverages:
                         C. Spirituous beverages:
                               V. Other, in containers holding:
                                    ex a) Two litres or less:
                                            — Tequilla, Pisco and Singani                       1,30 ECU
                                                                                                   per hi
                                                                                                per % vol
                                                                                                of alcohol
                                                                                                 + 5 ECU
         22.3290                                                                                   per hi
                   23.01  Flours and meals, of meat offals, fish, crustaceans or molluscs, un-
                          fit for human consumption, greaves:
         22.3300          B. Flours and meals of fish, crustaceans or molluscs                      Free
                   23.02  Bran, sharps and other residues derived from the sifting, milling or
                          working of cereals or of leguminous vegetables:
         22.3310          B. Of leguminous vegetables                                                2%
 ---pagebreak--- N o C 294/210                        Official J o u r n a l of t h e E u r o p e a n C o m m u n i t i e s              5.11.84
                          CCT
           Order         heading                                        Description                        Rate of duty
            No             No
                          23.06      Products of vegetable origin of a kind used for animal food, not
                                     elsewhere specified or included:
          22.3320                    B. Other                                                                  Free
                          23.07      Sweetened forage; other preparations of a kind used in animal
                                     feeding:
          22.3330                    A. Fish or marine mammal solubles                                         Free
          22.3340                    C. Other                                                                   2%
                          24.02      Manufactured tobacco; tobacco extracts and essences:
          22.3350                    A. Cigarettes                                                            70%
          22.3360                    B. Cigars                                                                40%
          22.3370                    C. Smoking tobacco                                                       90%
          22.3380                    D. Chewing tobacco and snuff                                             45%
                                     E. Other, including agglomerated tobacco; in the form of sheets
          22.3390                        or strip                                                              18%
                                                             Abbreviations
      (L):    indicates that the goods referred to are subject to the levy system;
      vc:     indicates that the goods referred to are subject to a charge based on a variable component which is
              specified under the regulations concerning trade in certain goods resulting from the processing of agri-
              cultural products;
      adf:    indicates that additional duty may be levied on the flour content of the products concerned;
      ads:    indicates that additional duty may be levied on the sugar content of the products concerned.
 ---pagebreak--- 5. 11. 84                              Official Journal of the European Communities                             No C 294/211
                                                            ANNEX HI
                       List of developing countries and territories enjoying generalized tariff preferences (')
                                               A. INDEPENDENT COUNTRIES
208  Algeria                             488  Guyana                              520  Paraguay
330  Angola                              424  Honduras                            504  Peru
459  Antigua and Barbuda                 664  India                               708   Philippines
528  Argentina                           700  Indonesia                           644  Qatar
453  Bahamas                             616  Iran                                066   Romania
640  Bahrain                             612  Iraq                                632  Saudi Arabia
469  Barbados                            272  Ivory Coast                         248  Senegal
421  Belize                              464  Jamaica                             706   Singapore
516  Bolivia                             628  Jordan                              806  Solomon Islands
508  Brazil                              696  Kampuchea (Cambodia)                728  South Korea
703  Brunei                              346  Kenya                               669  Sri Lanka
676  Burma                               812  Kiribati                            450  St Christopher and Nevis
302  Cameroon                            636  Kuwait                              465  St Lucia
512  Chile                               604  Lebanon                             467  St Vincent
720  China                               268  Liberia                             492   Surinam
480  Colombia                            216  Libya                               393   Swaziland
318  Congo                               370  Madagascar                          608  Syria
436  Costa Rica                          701  Malaysia                            680   Thailand
448  Cuba                                228  Mauritania                          472  Trinidad and Tobago
600  Cyprus                              373  Mauritius                           212   Tunisia
460   Dominica                           412  Mexico                               807  Tuvalu
456  Dominican Republic                  204  Morocco                             647   United Arab Emirates
500   Ecuador                             366 Mozambique                           524  Uruguay
220   Egypt                               803 Nauru                                816  Vanuatu
428   El Salvador                        432  Nicaragua                           484   Venezuela
815   Fiji                                288 Nigeria                              690  Vietnam
314   Gabon                               649 Oman                                048   Yugoslavia
276   Ghana                               662 Pakistan                             322  Zaire
473   Grenada                             442 Panama                               378  Zambia
416   Guatemala                           801 Papua New Guinea                     382  Zimbabwe
 (') The code number preceding the name of each beneficiary country or territory is that given in 'Geonomenclature' (Regula-
     tion (EEC) No 3537/83 (OJ No L 371, 30. 12. 1982, p. 7), extended by Regulation (EEC) No 3655/83 (OJ No L 361,
     24. 12. 1983, p. 31)).
 ---pagebreak--- No C 294/212                       Official Journal of the European Communities                            5. 11.84
                                        B. COUNTRIES AND TERRITORIES
          dependent or administered, or for whose external relations Member States of the Community or
                                      third countries are wholly or partly responsible
          808 American Oceania (')
          802 Australian Oceania (Christmas Island, Cocos (Keeling) Islands, Heard Island and McDon-
               ald Islands, Norfolk Island)
          413 Bermuda
          357 British Indian Ocean Territory
          463 Cayman Islands
          529 Falkland Islands and dependencies
          822 French Polynesia
          044 Gibraltar
          740 Hong Kong
          743 Macao
          377 Mayotte
          476 Netherlands Antilles
          809 New Caledonia and dependencies
          814 New Zealand Oceania (Tokelau and Niue Islands; Cook Islands)
          813 Pitcairn
          890 Polar regions (French Southern and Antarctic Territories, Australian Antarctic Territories,
               British Antarctic Territories)
          329 St Helena and dependencies
          454 Turks and Caicos Islands
          457 Virgin Islands of the United States
          811 Wallis and Futuna Islands
          450 West Indies
          Note: The above lists may be amended subsequently to take account of changes in the interna-
                 tional status of countries or territories.
          (') American Oceania includes: Guam, American Samoa (including Swain's Island), Midway Is-
              lands, Johnston and Sand Islands, Wake Island and the Trust Territory of the Pacific Islands
              (the Caroline, Marianas and Marshall Islands).
 ---pagebreak--- 5. 11. 84                             Official Journal of the European Communities                            No C 294/213
                                                           ANNEX IV
                                          List of products mentioned in Article 1 (3) (a)
       Order No
       24.0010           01.01          Live horses, asses, mules and hinnies
       24.0020           01.04 A II     Pure-bred breeding animals, goats, live (b)
       24.0030           01.06          Other live animals
       24.0040           02.01 A I      Meat of horses, asses, mules and hinnies, fresh, chilled or frozen
       24.0050           02.01 A III b) Meat of swine, other than domestic swine, fresh, chilled or frozen
       24.0060           02.01 B II a) Offals of horses, asses, mules and hinnies, fresh, chilled or frozen
       24.0070           02.01 B II b) Offals of bovine animals, fresh, chilled or frozen
       24.0080           02.01 B II d) Other offals, fresh, chilled or frozen
       24.0090           02.04          Other meat and edible meat offals, fresh, chilled or frozen
       24.0100           02.06 A        Horsemeat, salted, in brine or dried
       24.0110           02.06 C I b) Offals of bovine animals, salted, in brine, dried or smoked
       24.0120           02.06 C II b) Offals of sheep and goats, salted, in brine, dried or smoked
       24.0130           02.06 C III    Other meat and edible meat offals, salted, in brine, dried or smoked
       24.0140        CHAPTER 3 FISH, CRUSTACEANS AND MOLLUSCS
       24.0150           04.05 A II     Eggs in shell, other than poultry eggs, fresh or preserved
       24.0160            04.06         Natural honey
        24.0170           04.07         Edible products of animal origin, not elsewhere specified or included
        24.0180       CHAPTER 5 PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED
                                       OR INCLUDED
        24.0190       CHAPTER 6 LIVE TREES AND OTHER PLANTS; BULBS, ROOTS AND THE
                                       LIKE; CUT FLOWERS AND ORNAMENTAL FOLIAGE
        24.0200           07.01 A       Potatoes, fresh or chilled
        24.0210           07.01 F       Leguminous vegetables, shelled or unshelled, fresh or chilled
        24.0220           07.01 G III   Horse-radish (Codilearia armoracia)
        (a) Agricultural products qualifying under the ordinary arrangements for exemption or total temporary suspen-
            sion of the Common Customs Tariff are only token entries.
        (b) Entry under this subheading is subject to conditions to be determined by the competent authorities.
 ---pagebreak--- No C 294/214             Official Journal of the European Communities                                       5. 11.84
     Order No
     24.0230     07.01 S  Sweet peppers, fresh or chilled
     24.0240     07.01 T  Other vegetables, fresh or chilled
     24.0250     07.02 B  Other vegetables (whether or not cooked), preserved by freezing
     24.0260  ex 07.03    Vegetables provisionally preserved in brine, in sulphur water or in other preser-
                          vative solutions, but not specially prepared for immediate consumption, exclud-
                          ing olives (07.03 A)
     24.0270     07.04 A  Onions, dried, dehydrated or evaporated, whole, cut, sliced, broken or in pow-
                          der, but not further prepared
     24.0280  ex 07.04 B  Other dried, dehydrated or evaporated vegetables, whole, cut, sliced, broken or
                          in powder, but not further prepared, excluding olives
     24.0290     07.05    Dried leguminous vegetables, shelled, whether or not skinned or split
     24.0300     07.06 B  Other
     24.0310  ex 08.01    Dates, bananas, coconuts, brazil nuts, cashew nuts, pineapples, avocados, man-
                          goes, guavas and mangosteens, fresh or dried, shelled or not, excluding fresh
                          bananas and fresh pineapples
     24.0320     08.02 D  Grapefruit, fresh or dried
     24.0330     08.02 E  Other citrus fruit, fresh or dried
     24.0340     08.05 D  Pistachios, fresh or dried, shelled or not
     24.0350     08.05 E  Pecans, fresh or dried, shelled or not
     24.0360     08.05 F  Areca (or betel) and cola, fresh or dried, shelled or not
     24.0370  ex 08.05 G  Other nuts, fresh or dried, shelled or not, excluding hazelnuts
     24.0380     08.07 E  Other stone fruit, fresh
     24.0390     08.08 C  Bilberries (fruit of the species Vaccinium myrtillus)
     24.0400     08.08 E  Pawpaws, fresh
     24.0410     08.08 F  Other berries, fresh
     24.0420     08.09    Other fruit, fresh
     24.0430  ex 08.10    Fruit (whether or not cooked), preserved by freezing, not containing added
                          sugar, excluding strawberries
     24.0440     08.11    Fruit provisionally preserved (for example, by sulphur dioxide gas, in brine, in
                          sulphur water or in other preservative solutions), but unsuitable in that state for
                          immediate consumption
     24.0450     08.12    Fruit, dried, other than that falling within heading No 08.01, 08.02, 08.03, 08.04
                          or 08.05
     24.0460     08.13    Peel of melons and citrus fruit, fresh, frozen, dried, or provisionally preserved in
                          brine, in sulphur water or in other preservative solutions
 ---pagebreak--- 5. 11. 84                           Official Journal of the European Communities                                No C 294/215
       Order No
       24.0470       CHAPTER 9 COFFEE, TEA, MATE AND SPICES
       24.0480           10.06 A      Rice for sowing (a)
       24.0490           11.04 A      Flour of dried leguminous vegetables falling within heading No 07.05
       24.0500           11.04 B      Flour of the fruits falling within any heading in Chapter 8
       24.0510           11.05        Flour, meal and flakes of potato
       24.0520           11.08 B      Inulin
       24.0530       ex CHAPTER 12 OIL SEEDS AND OLEAGINOUS FRUIT; MISCELLANEOUS
                                          GRAINS, SEEDS AND FRUIT; INDUSTRIAL AND MEDICAL
                                          PLANTS; STRAW AND FODDER; EXCLUDING SUGAR BEET
                                          AND SUGAR CANE FALLING WITHIN HEADING No 12.04
       24.0540       CHAPTER 13 LACS; GUMS; RESINS AND OTHER VEGETABLE SAPS AND EX-
                                      TRACTS
       24.0550       CHAPTER 14 VEGETABLE PLAITING MATERIALS; VEGETABLE                                     PRODUCTS
                                      NOT ELSEWHERE SPECIFIED OR INCLUDED
       24.0560           15.02        Fats of bovine cattle, sheep or goats, unrendered; rendered or solvent-extracted
                                      fats (including 'premier jus') obtained from those unrendered fats
       24.0570           15.03        Lard stearin, oleastearin and tallow stearin; lard-oil, oleo-oil and tallow oil, not
                                      emulsified or mixed or prepared in any way
       24.0580           15.04        Fats and oils, of fish and marine mammals, whether or not refined
       24.0590           15.05        Wool grease and fatty substances derived therefrom (including lanolin)
        24.0600          15.06        Other animal oils and fats (including neat's-foot oil and fats from bones or
                                      waste)
        24.0610      ex 15.07         Fixed vegetable oils, fluid or solid, crude, refined or purified, excluding olive
                                      oil falling within subheading 15.07 A
        24.0620          15.08        Animal and vegetable oils, boiled, oxidized, dehydrated, sulphurized, blown or
                                      polymerized by heat in vacuum or in inert gas, or otherwise modified
        24.0630          15.10        Fatty acids; acid oils from refining; fatty alcohols
        24.0640          15.11        Glycerol and glycerol lyes
        24.0650          15.12        Animal or vegetable oils and fats, wholly or partly hydrogenated, or solidified
                                      or hardened by any other process, whether or not refined, but not further pre-
                                      pared
        24.0660          15.13         Margarine, imitation lard and other prepared edible fats
        24.0670           15.15        Spermaceti, crude, pressed or refined, whether or not coloured; beeswax and
                                       other insect waxes, whether or not coloured
        (a) Entry under this subheading is subject to the conditions to be determined by the competent authorities.
 ---pagebreak--- No C 294/216                 Official Journal of the European Communities                                     5. 11. 84
     Order No
     24.0680     15.16        Vegetable waxes, whether or not coloured
     24.0690     15.17 A      Degras
     24.0700     15.17 B II   Residues resulting from the treatment of fatty substances or animal or vegetable
                              waxes, excluding products falling within subheading 15.17 B I
     24.0710     16.02 A I    Other prepared or preserved liver of goose or ducks
     24.0720     16.02 B II   Other prepared or preserved meat or meat offal or game or rabbit
     24.0730     16.02 B III  Other prepared or preserved meat or meat offal, containing bovine meat or
                 b) 1 bb)      offal, other products than those falling within subheading 16.02 B III b) 1 aa)
     24.0740     16.02 B      Other prepared or preserved meat or meat offal
                 III b) 2
     24.0750     16.03        Meat extracts, meat juices and fish extracts
     24.0760     16.04        Prepared or preserved fish, including caviar and caviar substitutes
     24.0770     16.05        Crustaceans and molluscs, prepared or preserved
     24.0780     17.04        Sugar confectionery, not containing cocoa
     24.0790  CHAPTER 18 COCOA AND COCOA PREPARATIONS
     24.0800  CHAPTER 19 PREPARATIONS OF CEREALS, FLOUR                            OR    STARCH;      PASTRY-
                              COOKS' PRODUCTS
     24.0810  ex CHAPTER 20 PREPARATIONS OF VEGETABLES, FRUIT OR OTHER PARTS
                                  OF PLANTS EXCLUDING:
                                  — products falling within subheadings 20.07 A I a), A I b) 2, B I a) 1 aa),
                                       B I a) 1 bb) 22, B I b) 1 aa) 22 and B I b) 1 bb) 22,
                                  — juice of pineapples, falling within subheadings 20.07 A III a), A III b) 1
                                       and A III b) 2,
                                  — mixtures of fruit juice containing more than 25 % pineapple juice, falling
                                       within subheading 20.07 B II a) 7 bb)
     24.0820  ex CHAPTER 21 MISCELLANEOUS                    EDIBLE       PREPARATIONS,          EXCLUDING
                                  SUGAR SYRUPS FALLING WITHIN SUBHEADING 21.07 F
     24.0830  ex CHAPTER 22 BEVERAGES, SPIRITS AND VINEGAR, EXCLUDING PRODUCTS
                                  FALLING WITHIN HEADINGS AND SUBHEADINGS No 22.04,
                                  22.05, 22.07 A AND 22.09 C I
     24.0840     23.01        Flours and meals, of meat, offals, fish, crustaceans or molluscs, unfit for human
                              consumption; greaves
 ---pagebreak--- 5.11.84                Official Journal of the European Communities                             No C 294/217
      Order No
      24.0850  23.02 B  Bran, sharps and other residues derived from the sifting, milling or working of
                        leguminous vegetables
      24.0860  23.06 B  Products of vegetable origin of a kind used for animal food, not elsewhere
                        specified or included, other than those falling within subheading 23.06 A
      24.0870  23.07 A  Sweetened forage; other preparations of a kind used in animal feeding: fish or
                        marine mammal solubles
      24.0880  23.07 C  Sweetened forage; other preparations of a kind used in animal feeding, other
                        than those products falling within subheadings 23.07 A and B
      24.0890  24.02    Manufactured tobacco; tobacco extracts and essences
 ---pagebreak--- No C 294/218                     Official Journal of the European Communities               5. 11. 84
                                                       ANNEX V
                                      List of least-developed developing countries
     660 Afghanistan                                        667 Maldives
     666 Bangladesh                                         232 Mali
     284 Benin                                              672 Nepal
     675 Bhutan                                             240 Niger
     391 Botswana                                           652 North Yemen
     328 Burundi                                            247 Republic of Cape Verde
     306 Central African Republic                           324 Rwanda
     244 Chad                                               311 Sao Tome and Principe
     375 Comoros                                            355 Seychelles and dependencies
     338 Djibouti                                           264 Sierra Leone
     310 Equatorial Guinea                                  342 Somalia
     334 Ethiopia                                           656 South Yemen
     252 Gambia                                             224 Sudan
     260 Guinea                                             352 Tanzania
     257 Guinea Bissau                                      280 Togo
     452 Haiti                                              817 Tonga
     684 Laos                                               350 Uganda
     395 Lesotho                                            236 Upper Volta
     386 Malawi                                             819 Western Samoa