CELEX: 51987PC0499
Language: en
Date: 1987-10-23
Title: Proposal for a COUNCIL REGULATION (EEC) amending Regulation (EEC) No 3796/81 on the common organization of the market in fishery products (presented by the Commission)

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COM (87) 499
Vol. 1987/0249
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 ---pagebreak---  COMMISSION OF THE EUROPEAN COMMUNITIES
                                                COM(87 ) 499 final
                                                Brussels , 23 October 1987
                                Proposal for a
                          COUNCIL REGULATION ( EEC )
     amending Regulation ( EEC ) No 3796 / 81 on the common organization
                    of the market in fishery products
                      ( presented by the Commission )
C0M(87 ) 499 final
 ---pagebreak---                                                                       B
                    EXPLANATORY MEMORANDUM
1     Introduction
1.1   Council Regulation ( EEC ) No 2658 / 87 of 23 July 1987
      on the     tariff and     statistical nomenclature and on
      the common customs tariff has established , on the
      basis of the Harmonized Commodity Description and
      Coding     System ( Harmonized      System ),    the   Combined
      Nomenclature       which will replace the Common Customs
      Tariff     and NIMEXE nomenclatures with effect from 1
      January 1988 . As consequence of the introduction
      of this new nomenclature it is necessary to adapt
      all    Council and Commission acts where reference is
      made     to the    Common Customs     Tariff or NIMEXE . One
      of the acts that has to be adapted is Reg . ( EEC ) No
      3796 / 81    on the common organisation of the market
      in     f isheryproducts     ( the    base regulation )      the
      proposal       for which       is the      subject of      this
      communication .
1.2   During the course of the transposition exercise
      every effort was made to maintain the present
      situation as far as possible . This presented no
      difficulties         when there      were     straightforward
      transpositions of products from the Common Customs
      Tariff     into the Harmonized System .          Headings and
      subheadings and descriptions of goods from the
      present       tariff have       been     replaced      by   the
      equivalent       codes and        descriptions       from   the
      Combined Nomenclature .
1.3   In a few places in this proposal , however , modifi ¬
      cations        have    been     necessary      due     to   the
      introduction of the Harmonized System .               They are
      made     in order to avoid problems of classification
      and to ensure that the new nomenclature , as well
      as the proposed base regulation itself , are both
      clear and workable .
2     Modifications to the base régulation
      The proposed modifications are to be found in :
2 . 1 Article    1
      In the present tariff certain types of aquatic
      invertebrates such as sea urchins or jellyfish are
      classified in subheadings in Chapters 1 or 2 or in
      heading 16.02 , according to the state in which
      they      are presented .       By virtue of         the tariff
      positions       in which       they are classified         they
      fall within the scope of Council Regulation ( EEC )
      No     827 / 68 of    28    June     1968     on     the common
      organization       of the   market    in   certain     products
      listed       in Annex      II of      the Treaty .      In the
      Harmonized System these goods are classified with
 ---pagebreak---                                     3
      oc ! er  fishery products in        Chapter 03     or headings
      16.04   or  16.05 .
      By way of simplification and in order to establish
      a logical division of competence between market
      organization it is appropriate that these goods ,
      which are in any case of minor importance in trade
      terms , be included in the base regulation .
      As Ά consequence of their inclusion in the fishery
      products        market      organization       the     aquatic
      invertebrates have been excluded from Regulation
      ( EEC ) NO  827 / 68 .
2 Aã  Except for the inclusion of aquatic invertebrates ,
      the scope of article 1              is not modified .        The
      proposal      naturally takes         into account the HS
      headings and descriptions which results                  in an
      increase     in the number of headings . The reference
      to    Combined Nomenclature        Code   1902 20 10 results
      from reclassification of the products mentioned in
      subparagraph       Cg ).   Presently these products are
      covered by headings 16.04 and 16.05 .
2 . 2 Article    20.1
      A    direct adaptation       of art .   20.1   would   involve
      reference      to numerous Combined Nomenclature Codes .
      A mere reference to Annex III , which in principle
      covers the same products , was felt more desirable .
      The only modifiation           in the scope of art .        20.1
      lies in the fact that in this proposal live tuna
      is no longer covered .
2 . 3 Annex   IA
2.3.1 The present Annex IA covers , i.a . live fish and
      fish meat other than fillets . In the proposal live
      fish is no longer covered whereas " other fish meat
      ( whether    or not      minced )" is   transfered to     Annex
      IC .
2.3.2 The reference to herring presently used applies to
      fish of the species Clupea harengus and Clupea
      pallasii .      Since the latter is only of minor
      importance ,      this species is no longer provided for
      in this Annex ;        it has been transfered to Annex V
      instead .
2 . 4 Annex   IB
2.4.1 The     observation       made   under   2.3.2   above    also
      applies to herring refered to in this Annex .
2 . 5 Annex   IC
2.5.1 See comment under 2.3.1         above .
2 . 6 Annex   IIA
2.6.1 Presently this Annex covers frozen fish                   ( not
      prepared )     in all forms of presentation            ( whole ,
      headless ,     in pieces , minced ) except fillets .          In
      the proposal no provision is made for either
 ---pagebreak---                                      4
      fillets      or other fish-meat   ( whether or not minced )
      of HS heading 0304 .
2 - 7 Annex   III
2.7.1 Live tuna , which is presently covered in this
      Annex , is no longer provided for in the proposal .
2.8   Annexes    IV and V
2.8.1 The observation regarding            herring made under
      2.3.2 applies , mutatis mutandis , to these Annexes .
2.8.2 The    reference    in   Annex V    to  mackerel has been
      replaced       with " fish  of   the   species  Orcynopsis
      uni co lor " .
 ---pagebreak---                                    Proposai for a
                                       REG UL ATION ( EEC )
     amending >**gv nation (t: £C > No 3796 / 31 on the common organization
                      Gf the iiar'cst in fishery products
THE COUNCIL OF THE EUROPEAN COMMUNITIES ,
Having regard to the Treaty establishing the European Economic Community , and in
particular Article 43 thereof ,
Having regard to the proposal from the Commission ,
Having regard to the Opinion of the European Parliament ,
Having regard to the Cpinion of the Economic and Social Committee ,
whereas the Community is a contracting party to the International Convention on the
Harmonized Commodity Description and Coding System , hereinafter called the
" Harmonized System", which replaces the Convention of 15 December
1950 on Nomenclature for the classification of Goods in customs Tariffs ;
Whereas , by Council Reflation ( EEC) No 2658/87 of 23 July 1987 on the Tariff and
Statistical Nomenclature and on the Common Customs Tariff ( 1 ), a Combined Goods
Nomenclature based on the Harmonized System is established which will be applied
from 1 January 1988 and which meets the requirements both of the Common Customs
Tariff and the nomenclature of goods for the external trade statistics of the
Community and statistics of trade between Member States ;
Whereas the tariff nomenclature resulting from the application of Council
Regulation ( EEC ) No 3796/81 (2) , as last amended by Regulation ( EEC) No 3879/86 (3) ,
forms part of the Common Customs Tariff , whereas , as a consequence , it is
necessary to express the descriptions of goods and tariff heading numbers which
appear in the said Regulation according to the terms of the combined nomenclature ;
(T) 0J No L 256 , 7.9.1987, p. 1 .
( 2 ) 0J No L 379 , 31 . . 12 . 1981 , p. 1 .
( 3 ) 0J No L 361 , 20.12.1986, p. 5 .
 ---pagebreak---                                                    6
Whereas for reasons of simplicity it is necessary in a few cases to modify the
contents of the Annexes ;
Whereas aquatic invertebrates , other than crustaceans and molluscs , and
preparations thereof are presently classified in headings 0106 C , 0204 CII ,
0206 CIII and 1602 B of the Common Customs Tariff ; whereas , as a consequence ,
they are covered by       Council Regulation (EEC) No 827/68 of 28 June 1968 on the common
organization of the markets in certain products mentioned in Annex II to the
Treaty as last amended by Regulation (EEC) No 2966/80          whereas in the Harmonized System they will
be classified in headings 0307 and 1605; whereas therefore it is desirable that the said aquatic
invertebrates and preparations thereof be covered by the present Regulation ;
whereas , as a consequence , they are no longer covered by Regulation ( EEC )
No . 827 /68 ;
HAS ADOPTED THIS REGULATION        :
                                             Article   1
  Regulation ( EEC ) No 3796 / 81 is hereby amended as set out in the Annex .
                                             Article 2
This Regulation shall enter into force on 1 January 1988 .
This Regulation shall be binding in its entirety and directly applicable in all
Member States .
 Done at Brussels ,
                                                         For the Council
( 4 ) OJ No . L 151 , 30 . 6.1968 , p. 16
( 5 ) 0J No L 307 , 18.11.1980, p. 5
                                                                                        2
 ---pagebreak---                                                     ANNEX
                              Amendments to Regulation ( EEC ) No . 3796 /81
a ) Article 1 ( 2 ) is replaced by the following :
    2 . This organization shall cover the following products :
               COMBINED
         NOMENCLATURE CODE                                DESCRIPTION
         ( a ) 0301          Live fish ;
               0302          Fish , fresh or chilled , excluding fish fillets and other fish
                             meat of heading No . 0304 ;
               0303          Fish , frozen , excluding fish fillets and other fish meat of
                             heading No . 0304 ;
               0304          Fish fillets and other fish meat ( whether or not minced ) ,
                             fresh , chilled or frozen .
         ( b ) 0305          Fish , dried , salted or in brine ; smoked fish , whether or not
                             cooked before or during the smoking process ; fish meal , fit
                             for human consumption .
         ( c ) 0306          Crustaceans , whether in shell or not , live , fresh , chilled ,
                             frozen , dried , salted or in brine ; crustaceans , in shell ,
                             cooked by steaming or by boiling in water , whether or not
                             chilled , frozen , dried , salted or in brine ;
               0307          Molluscs , whether in shell or not , live , fresh , chilled ,
                             frozen , dried , salted , or in brine ; aquatic invertebrates
                             other than crustaceans and molluscs , live , fresh , chilled ,
                             frozen , dried , salted or in brine .
         ( d)                Animal products , not elsewhere specified or included; dead
                             animals of Chapter 1 or 3 , unfit for human consumption :
                             - Other  ;
                             – Products of fish or crustaceans , molluscs or other aquatic
                                invertebrates ; dead animals of Chapter 3 :
               0511 91  90   - Other .
         ( e)  1604          Prepared or preserved fish ; caviar and caviar substitutes
                             prepared from fish eggs .
         ( f)  1605          Crustaceans , molluscs and other aquatic invertebrates ,
                             prepared or preserved
                                                                                      3
 ---pagebreak---              COMBINED
        NOMENCLATURE CODE                               DESCRIPTION
        ( g)               Pasta , whether or not cooked or stuffed ( with meat or other
                           substances ) or otherwise prepared , such as spaghetti , macaroni ,
                           noodles , lasagne , gnocchi , ravioli , canelloni ; couscous ,
                           whether or not prepared :
             1902 20  10   - Containing more than 20% by weight of fish , crustaceans ,
                             molluscs or other aquatic invertebrates .
        ( h)               Flours , meals and pellets , of meat or of meat offal , of fish
                           or of crustaceans , molluscs or other aquatic invertebrates ,
                           unfit for human consumption ; greaves :
             2301 20 00    - Flours , meals and pellets , of fish or of crustaceans ,
                             molluscs or other aquatic invertebrates .
b ) Article 20(1 ) is replaced by the following :
    The Common Customs Tariff duties applicable to the products listed in Annex III shall be
    suspended in their entirety .
                                                                                     4
 ---pagebreak--- (V ) Annex I is replaced by the following :
                                                 ANNEX I
                   COMBINED
             NOMENCLATURE CODE                              DESCRIPTION
          A.  Fresh  or chilled protiucts of heading No . 0302 :
               1.     0302 22  00     Plaice ( Pleuronectes platessa )
              2.   ex 0302  40        Herring of the species Clupea harengus
              3.      0302 50  10     Cod of the species Gadus morhua
              4.      0302 61  10     Sardines of the species Sardina pilchardus
              5.      0302 62 00      Haddock ( Me lanogrammus aeglefinus )
              6.      0302 63 00      Goalfish ( Pollachius virens )
              7.   ex 0302 64         Mackerel of the species Scomber scombrus and
                                       Scomber japonicus
              8.      0302 65  10     Dogfish ( Squalus acanthias and Scyliorhinus spp . )
              9.      0302 69 31      Redfish ( Sebastes spp .)
                  and 0302 69 33
             10 .     0302 69 41      Whiting ( Merlangus merlangus )
             11 .     0302 69 45      Ling ( Malva spp .)
             12 .     0302 69 55      Anchovies ( Engraulis spp .)
             13 .  ex 0302 69 65      Hake of the species Merluccius merluccius
             14 .     0302 69 71      Megrim ( Lepidorhombus spp .)
             15 .     0302 69 75      F&y' s bream ( Brama spp .)
             16 .     0302 69 81      Monkfish ( Lophius spp .)
          B.  Frozen  products of he:ading Nos . 0303 and 0304 :
                  ex  0303 50  10     Herring of the species Clupea harengus
                  ex  0303 50 90
                  ex  0304 90 21
             and ex   0304 90 25
                                                                                    5
 ---pagebreak---                                               SO
        COMBINED
  NOMENCLATURE CODE                            DESCRIPTION
C. Fish fillets and other fish meat ( whether or not minced ) of the species
    listed in A above , fresh or chilled , falling within Combined Nomenclature
    Codes 0304 10 31 , 0304 10 39 or 0304 10 99
D. Live , fresh or chilled products or products cooked by steaming or by
    boiling in water :
        ex 0306 23 31     Shrimps of the species Crangon crangon
   and ex 0306 23 39
E. Live , fresh or chilled products or products cooked by steaming or by
    boiling in water :
       ex 0306 24 30      Crabs of the species Cancer pagurus
       ex 0306 29 30      Norway lobsters ( Nephrops norvegicus )
                                                                        6
 ---pagebreak---                                                           H
£ ) Annex II is replaced by the following :
                                                 ANNEX II
                 COMBINED
            NOMENCLATURE CODE                               DESCRIPTION
          A. Frozen products of ] leading No . 0303 :
             1.     0303 71 10      Sardines of the species Sardina pilchardus
             2.     0303 79 71      Sea bream ( Dentex dentex and Pagellus spp .)
          B. Frozen products of 1leading No . 0307 :
             1.     0307 49 19      Cuttlefish of the species Sepia officinalis ,
                                     Rossia macrosoma and Sepiola rondeletti
             2.     0307 49 31      Squid ( Loligo spp .)
                    0307 49 33
                and 0307 49 39
             3.     0307 49 51      Squid ( Ommastrephes sagittatus )
             4.     0307 59 10      Octopus ( Octopus spp .)
             5.     0307 99 11      11 lex spp .
                                                                                  7
 ---pagebreak--- j^) Annex III is replaced by the following :
                                                                     ANNEX III
    Tuna (Thunnus spp .), skipjack or stripe- bellied bonito ( Euthynnus ( Katsuwonus ) pelamis) and other species of the genus
    Euthynnus , fresh , chilled or frozen , for the industrial manufacture of products falling within Heading No . 1604 , and
    classifiable in one of the following Combined Nomenclature Codes :
                                                                                        COMBINED NOMENCLATURE CODE
                                     DESCRIPTION
                                                                       FRESH OR CHILLED                      FROZEN
      A. Presented in forms other than those mentioned in
           Heading No . 0304 :
           I. The following species :
               a . Albacore or longfinned tunas ( Thunnus alalunga )
                    1 . Weighing not more than 10 kg each (1 )               0302 31 10     0303 41 11 , 0303 41 13 and 0303 41 19
                    2 . Weighing more than 10 kg each ( 1 )                  0302 31 10     0303 41 11 , 0303 41 13 and 0303 41 19
               b . Yellowfin tunas ( Thunnus albacares )
                    1 . Weighing not more than 10 kg each ( 1 )              0302 32 10     0303 42 11 , 0303 42 31 and 0303 42 51
                    2 . Weighing more than 10 kg each (1 )                   0302 32 10     0303 42 19 , 0303 42 39 and 0303 42 59
               c . Skipjack or stripe- bellied bonito ( Euthynnus            0302 33 10     0303 43 11 , 0303 43 13 and 0303 43 19
                      ( Katsuwonus ) pelamis )
               d . Other species of the genus Thunnus and                    0302 39 10      0303 49 11 , 0303 49 13 , 0303 49 19 ,
                      Euthynnus                                          and 0302 69 21     0303 79 21 , 0303 79 23 and 0303 79 29
           II . Presented in one of the following forms :
                 a . whole
                 b . gilled and gutted
                 c . other ( for example " heads off")
       B. Meat ( other than fillets ) , whether or not minced                0304 10 99      0304 90 99
     ( 1 ) Reference to weight applies to the whole product
 ---pagebreak--- ^ ) Annex IV is replaced by the following :
                                                                      ANNEX IV
    A. Live , fresh , chilled or frozen products :
                                 COMBINED NOMENCLATURE CODE                                            DESCRIPTION
          1 . 0301 91 00 , 0302 11 00 , 0303 21 00 , 0304 10 11 , ex 0304 10 91 ,         Trout ( Salmo trutta , Salmo gairdnerii , Salmo
              0304 20 11 and ex 0304 90   10                                               clarki , Salmo aguabonita , Salmo gilae )
              0301 93 00 , 0302 69 11 , 0303 79 11 , ex 0304 10 19 , ex 0304 10 91 ,       Carp
              ex 0304 20 19 and ex 0304 90 10
         2 . 0301 99 11 , 0302 12 00 , 0303 10 00 , 0303 22 00 , 0304 10 13 ,             Pacific salmon ( Oncorhynchus spp .) , Atlantic
              ex 0304 10 91 , 0304 20 13 and ex 0304 90 10                                 salmon ( Salmo salar ) and Danube Salmon ( Hucho
                                                                                           hue ho )
              0306 12 and 0306 22                                                         Lobster ( Homarus spp .)
    B. Frozen or salted products ; frozen crustaceans :
        the following species                         falling within one of the following Combined Nomenclature Codes
                                         fish , frozen ,  fish fillets and     salted fish , whether or   fish fillets , raw ,    frozen
                                        excluding fish     other fish meat            not dried           merely coated with   crustaceans
                                      fillets and other    ( whether or not                                batter or bread¬
                                         fish meat of      minced ) , frozen                                 crumbs , deep
                                       heading No . 0304                                                         frozen
     coalfish ( Pollachius virens )    0303 73 00          0304 20 31 and       0305 30 90 , 0305 59 90    1604 19 91
                                                           0304 90 41           and 0305 69 90
     cod of the species Gadus          0303 60  10         0304 20 29 and       0305 30 19 , 0305 51 90    1604 19 91
      morhua                                               0304 90 37           and 0305 62 00
                                                                                                                                  9
 ---pagebreak---    the following species                       falling within one of the following Combined Nomenclature Codes
                                 fish , frozen ,   fish fillets and   salted fish , whether or fish fillets , raw ,    frozen
                                excluding fish      other fish meat          not dried         merely coated with   crustaceans
                              fillets and other     ( whether or not                            batter or bread¬
                                 fish meat of       minced ) , frozen                             crumbs , deep
                               heading No . 0304                                                     frozen
dogfish ( Squalus acanthias    0303 75  10          0304 20 61 and     0305 30 90 , 0305 59 90  1604 19 91
 and Scyliorhinus spp .)                            0304 90 99         and 0305 69 90
haddock ( Me lanogrammus       0303 72 00           0304 20 33 and     0305 30 90 , 0305 59 90  1604 19 91
 aeglef inus )                                      0304 90 45         and 0305 69 90
hake of the species            0303 78 10           0304 20 57 and     0305 30 90 , 0305 59 90  1604 19 91
 Merluccius merluccius                              0304 90 47         and 0305 69 90
herring of the species         0303 50 10 and       0304 20 75 ,       0305 30 90 , 0305 59 30  1604 12  10
 Clupea harengus               0303 50 90           0304 90 21 and     and 0305 61  00
                                                    0304 90 25
ling ( Mo Iva spp .)           0303 79 51           0304 20 43 and     0305 30 90 , 0305 59 90  1604 19 91
                                                    0304 90 99         and 0305 69 90
mackerel of the species        0303 74  11 and      0304 20 53 and     0305 30 90 , 0305 59 90  1604 15 10
 Scomber scombrus and           0303 74  19         0304 90 99         and 0305 69 90
 Scomber japonicus
megrim ( Lepidorhombus spp .)  0303 79 73           0304 20 79 and     0305 30 90 , 0305 59 90  1604 19 91
                                                    0304 90 51         and 0305 69 90
monkfish ( Lophius spp .)      0303 79 81           0304 20 83 and     0305 30 90 , 0305 59 90  1604 19 91
                                                    0304 90 57         and 0305 69 90
plaice ( Pleuronectes          0303 32 00           0304 20 71 and     0305 30 90 , 0305 59 90  1604 19 91
 platessa )                                         0304 90 99         and 0305 69 90
Ray's bream ( Brama spp .)     0303 79 75           0304 20 81 and     0305 30 90 , 0305 59 90  1604  19 91
                                                    0304 90 55         and 0305 69 90
                                                                                                                 10
 ---pagebreak---        the following species                      falling within one of the following Combined Nomenclature Codes
                                     fish , frozen ,  fish fillets and      salted fish , whether or  fish fillets , raw ,    frozen
                                   excluding fish      other fish meat             not dried          merely coated with   crustaceans
                                 fillets and other     ( whether or not                                batter or bread¬
                                     fish meat of      minced ) , frozen                                 crumbs , deep
                                  heading No . 0304                                                          frozen
  redfish ( Sebastes spp .)       0303 79 35 and       0304 20 35 and        0305 30 90 , 0305 59 90   1604 19 91
                                  0303 79 37           0304 90 31            and 0305 69 90
 whiting ( Merlangus              0303 79 45           0304 20 41 and        0305 30 90 , 0305 59 90   1604 19 91
   merlangus )                                         0304 90 99            and 0305 69 90
  crabs ( Cancer                                                                                                            0306 14 30
   pagurus )
 Norway lobsters ( Nephrops                                                                                                 0306 19 30
   norvegicus )
                                                                                                                                       V/\
C. Prepared or preserved products :
                  COMBINED NOMENCLATURE CODE                                       DESCRIPTION
   1.   1604 13 10 and ex 1604 20 50                            Sardines
   2 . 1604 14 10 , 1604 19 30 and 1604 20 70                  Tuna ( Thunnus spp .), skipjack or stripe- bellied
                                                                 bonito ( Euthynnus ( Katsuwonus ) pelamis ) and
                                                                 other species of the genus Euthynnus
   3 . ex 1902 20 10                                            Stuffed pasta ( whether or not cooked or other-
                                                                 wise prepared ) , containing more than 20% by
                                                                 weight of the products mentioned under points
                                                                 1. and 2 .
                                                                                                                              11
 ---pagebreak--- 3 ) Annex V is replaced by the following :
                                                                  ANNEX V
    Frozen or salted products ; frozen or salted crustaceans ; crustaceans , shelled and simply cooked by steaming or by boiling in
    water  ;
       the following species                       falling within one of the following Combined Nomenclature Codes
                                   fish , frozen , fish fillets and   salted fish , whether or fish fillets , raw ,    crustaceans
                                  excluding fish   other fish meat           not dried         merely coated with
                                fillets and other  ( whether or not                             batter or bread¬
                                   fish meat of    minced ) , frozen                              crumbs , deep
                                 heading No . 0304                                                   frozen
     Alaska pollack ( Theragra   0303 79 55          0304 20 99 and    0305 30 90 , 0305 59 90  1604 19 91
      chalcogramma)                                  0304 90 99        and 0305 69 90
     fish of the species         0303 79 41          0304 20 29 and    0305 30 19 , 0305 59 19  1604 19 91
      Boreogadus saida                               0304 90 37        and 0305 69 10
     cod of the   species        0303 60 10 and      0304 20 21 ,      0305 30 11 , 0305 30 19  1604 19 91
      Gadus ogac and             0303 60 90          0304 20 29 ,      0305 51 90 and
      Gadus macrocephalus                            0304 90 35 and    0305 62 00
                                                     0304 90 37
     flounder ( Platichthys      0303 39 10          0304 20 73 and    0305 30 90 , 0305 59 90  1604 19 91
      flesus )                                       0304 90 99        and 0305 69 90
     hake ( Merluccius spp .,    0303 78 10          0304 20 57 and    0305 30 90 , 0305 59 90  1604 19 91
      except the species                             0304 90 47        and 0305 69 90
      Merluccius merluccius )
     herring of the species      0303 50 10 and      0304 20 75 ,      0305 30 90 , 0305 59 30  1604 19 91
      dupea pallasii             0303 50 90          0304 90 21 and    and 0305 61  00
                                                     0304 90 25
     fish of the species         0303 79 61 and      0304 20 53 and    0305 30 90 , 0305 59 90  1604 19 50
      Orcynopsis unicolor        0303 79 63          0304 90 99        and 0305 69 90
                                                                                                                           12
 ---pagebreak---   the following species                    falling within one of the following Combined Nomenclature Codes
                           fish , frozen , fish fillets and salted fish , whether or fish fillets , raw ,      crustaceans
                          excluding fish   other fish meat         not dried         merely coated with
                        fillets and other  ( whether or not                           batter or bread¬
                           fish meat of    minced ) , frozen                            crumbs , deep
                         heading No . 0304                                                 frozen
pollack ( Pollachius     0303 79 55          0304 20 99 and  0305 30 90 , 0305 59 90  1604 19 91
 pollachius )                                0304 90 99      and 0305 69 90
shrimps and prawns ,                                                                                      - frozen :
 other than shrimps of                                                                                      0306 13
 the species Crangon                                                                                      - salted :
 crangon                                                                                                    0306 23 10 ,
                                                                                                            0306 23 39 and
                                                                                                            0306 23 90
                                                                                                          - shelled and simply
                                                                                                            cooked by steaming
                                                                                                            or by boiling in
                                                                                                            water  :
                                                                                                            1605 20 00
                                                                                                                               -J
                                                                                                                  13
 ---pagebreak--- Annex VI is replaced by the following :
                                    ANNEX VI
        ( The contents of this Annex will be constituted by the wording
             of the Combined Nomenclature for the products mentioned
                                  in Artide 1 )
 ---pagebreak---        COMPETITIVENESS  AND  EMPLOYMENT IMPACT  STATEMENT
This proposal to amend regulation 3796 / 81 on the c o rn m o n
organisation of the market in fishery products has been made
necessary due to the introduction of the Harmonized System
from 1 January 1988 . The amendments required are of a purely
technical   nature   and    they  will   not   affect   business
competitiveness , employment or SMEs .
 ---pagebreak---                                                                                Λ
                                                                                                           Rate of duty
                                                                                                 autonomous
      C' N                                                                                                                       Supplementary
     code
                                                    Description                                       (%)                             unit
                                                                                                                    conventional
                                                                                                       or
                                                                                                                        (%)
                                                                                                     levy
                                                                                                   ( AGR )
        1                                               2                                              3                 4             5
             ' –1
 0301             Live fish :
 0301 10          – Ornamental fish :
 0301 10 10       – - Freshwater fish     .                                                            10               Free
 0301 10 90       – – Saltwater fish     .                                                             15                15           –
                  - Other live fish :
 0301 91 00       – - Trout (Salmo trutta . Salmo gairdneri , Salmo clarki , Salmo águabonita ,
                       Salmo gilae) .                                                                  16                12
 0301 92 00       – – Eels ( Anguilla spp .) .                                                         10.               3            –
 0301 93 00       - Carp .                                                                             10                8            –
 0301 99          – – Other :
                  – – – Freshwater fish :
 0301 99 11       – - – – Pacific salmon ( Oncorhynchus spp .), Atlantic salmon ( Salmo
                              salar ) and Danube salmon ( Hucho hucho ) .                              16                2
 0301 99 19       - – – - Other .                                                                      10                8            –
 0301 99 90       - - – Saltwater fish .                                                               17                16           –
 0302             Fish, fresh or chilled , excluding fish fillets and other fish meat of
                  heading No 0304 :
                  - Salmonidae, excluding livers and roes :
  1302 1 1 00     - – Trout ( Salmo trutta , Salmo gairdneri . Salmo clarki . Salmo aguabonita ,
                       Salmo gilae ) .                                                                 16                12
 0302 12 00       - - Pacific salmon ( Oncorhynchus spp .), Atlantic salmon (Salmo salar) and
                        Danube salmon ( Hucho hucho) .                                                 16               0)            –
 0302 19 00       - - Other .                                                                          16                8            –
(•)  To be determined
 ---pagebreak---                                                                                          г
                                                                                                                             Rale of duty
         CN                                                                                                       autonomous
                                                            Description                                                 <%)                          Supplemeniary
        code                                                                                                                          convenlional        unil
                                                                                                                         or
                                                                                                                        levy               (%)
                                                                                                                     ( AGR )
          I                                                                                                               3                 4              5
                     - Fla ) fish ( I’lcuronectidac, Bothidae. Cynoglossidae, Solcidae, Scophthalmi-
                        dac and Ci(haridac), excluding livers and roes :
   0302 21           - – Halibu ) ( Rcinhardtius hippoglossoides, Hippoglossus hippoglossus, Hip-
                            poglossus slcnolepis) :                                                            I
   0302 21 10      ' - – – Lesser or Greenland halibut ( Reinhardtius hippoglossoides) . j                               15                 8
  0302 21 30         – – – Atlantic halibut ( Hippoglossus hippoglossus ) . i                                            15                 8
                  !                                                       _                                    i
  0302 21 «)0        . Pacific halibut ( Hippoglossus stenolepis ) . J                                                   15                 15
  0302 22 00                Plaicc ( Plciironcetes platcssa ) .                                                          15                 15
  0302 23 00          - – Sole (Solea spp.) .                                                                            15                 15
  0302 29 00             – Othcr . . . . '                                                                               15                 15
                  ! - Tunas (of the genus Thunnus ). skipjack or stripe-beliicd bonito ( Euthynnus
                        ( Katsuwonus) pclamis), excluding livers and rocs :
  0302 31
  0302 31 10
                     - – Albacore or longfinned tunas (Thunnus alalunga) :
                     - – – For the industrial manufacture of products falling within heading '
                                                                                                               j
                               No 1 604 ( ' ) . . I                                                               25 ( 2 ) 0 )      !  22 (2) (4)
  0302 31 90         – – - Other . i
                                                                                                               i
                                                                                                                    25 ( 2 )        | 22 (2) (•*)
  0302 32        ; - – Yellowfin tunas (Thunnus albacares) :                                                   ■                    i
  0302 32 10         – – – For the industrial manufacture of products falling within heading I                                     i
                               No 1604 O . !                                                                      25 ( 2 ) ( 3 )    | 22 (2 ) (4)
  0302 32 90         – – – Other        . ’i                                                                        25 ( 2 )        i 22 (2) (4)
  0302 33        . – – Skipjack or stripe-bellied bonito :                                                                          i
                                                                                                                                    !
  0302 33 10         - – - For the industrial manufacture of products falling within heading !
                               No 1604 ( ' ) . |                                                                  25 ( 2 ) ( 3 )   ! 22 (2) (4)
  0302 33 90         - – – Other . |                                                                                25 ( 2)        i 22 (2) (4,
  0302 39            – - Other :
                                                                                                                                   j
  0302 39 10         - – – For the industrial manufacture of products falling within heading !
                               No 1604 (>) . !                                                                    25 ( 2 ) ( 3 )       22 ( 2 ) (4 )
  0302 39 90     i - Other . i                                                                                      25 ( 2 )       I 22 (2) (4)
                                                                                                              i                    i
  0302 40            – Herrings ( Clupea harengus. Clupca pailasii), excluding livers and roes :              ;
  0302 40 10     i - – From 15 February to 15 June . j                                                                 Free        i      Free
                                                                                                              I
  0302 40 90     ■ – – From 16 June to 14 February . !                                                              20 ( 2 )       | 15 (2) (3)
  0302 50        ' - Cod (Gadus morhua , Gadus ogac. Gadus macrocephalus), excluding livers
                        and roes :
                                                                                                              1
  0302 50 10         – – Of the species Gadus morhua . 1                                                                 15                 12
  0302 50 90         – – Other . ;                                                                                       15                 15
t 1 ) Entry tinder ibis subheading is subject to conditions laid down in the relevant Community provisions .
t 2 ) Subject to compliance w ith the reference price . A countervailing tax is provided for in the case of non-compliance with the reference price.
( 3 ) Total suspension for an indefinite period .
( J I Duty exemption in respect of tuna intended for the canning industry , within the limits of an annual tariff quota of 30 000 tonnes to be granted by the
      competent Community authorities and subject to compliance with the reference price. Qualification for this quota is governed by conditions laid down in the
      relevant Community provisions.
< s ) Duty exemption within the limits of an annual tariff quota of 34 000 tonnes to be granted by the competent Community authorities and subject to
      compliance with the reference price for herring .
 ---pagebreak---                                                                                         3
                                                                                                                               R;ue of duty
         C' N                                                                                                      autonomous
                                                             Descri ption                                                ( %)                           Supplementary
        code                                                                                                                            conventional         unit
                                                                                                                          or
                                                                                                                         levv                 ("«■)
                                                                                                                      ( AG R )
           I
                                                                                                              1            3                    4             5
                .    ι·
                                                                                                                 i
                                                                                                            •• h
                                                                                                                 I
                          Other fish , excluding livers and rocs :
   0302 61                  - Sardines (Sardina pilchardus. Sardinops spp.), sardinella (Sardinella
                              spp.). hrisling or sprats (Spraltus sprattus) :
  0302 61 10                    - Sardines of the species Sardina pilchardus .                                            25                  23
  0302 61 30 j- - - Sardines of thè genus Sardinops : sardinella ( Sardinella spp .) . . . .                              15                   15
                          – – Brisling or sprats ( Spratlus sprattus) :
  0302 61 91              – – – From 15 February to 15 June .                                                           Free                 Free
  0302 61 99 i -          – – – From 16 June to 14 February .                                                            20                    13
  0302 62 00 ! - – Haddock ( Melanogrammus aeglefinus) .                                                                  15                   15
  0302 63 00        ; - – Coalfish ( Pollachius virens) .                                                                 15                   15
  0302 64           i - – Mackerel (Scomber scombrus. Scomber australasicus. Scomber japon-
                              icus) :                                                                                                                            /
  0302 64 10            - – – From 15 February to 15 June .                                                             Free                 Free
  0302 64 90       ;       – - From 16 June to 14 February .                                                             20                   20
  0302 65                 – Dogfish and other sharks :
  0302 65 10            - – – Dogfish ( Squalus acanthias and Scyliorhinus spp .) .                                       15                * (-' )
  0302 65 90       i -    – – Other       .                                                                               15                   8
  0302 66 00               • Kcls ( Anguilla spp.) . .                                                                    10                   3
  0302 69                 -• Other :
                                                                                                               I
                          – – Freshwater fish :
  0302 69 1 1           - – - – Carp .                                                                        i          10                    8
  0302 69 19              – – – Other .                                                                                  10                    8
                          – – Saltwater fish :
                          – – – Fish of the genus F.uthynnus. other than the skipjack or stripe- j
                                     bellied bonitos ( Euthynnus ( Katsuwonus ) pelamis ) mentioned in I
                                     subheading No 0302 33 :
 0302 69 21                           – For the industrial manufacture of products falling within j                                 l
                                        heading No 1604 ( 3 ) . i                                                  25 (3 ) (4)          22   (3 ) (5)
  0302 69 25      i -     - Other .                                                                                  25 ( J )           22   (3 ) ( 5 )
                                                                                                              I
                          – – – Redfish ( Sebastes spp .) :                                                   i
  0302 69 31              – – – – Of the species Sebastes marinus           .                                            15                    8
  0302 69 33 j -          - – – – Other .                                                                                15                   15
  0302 69 35              – – – Fish of the species Boreogadus saida                                                     15                   12
  0302 69 41      ! - - – – Whiting ( Merlangus mcrlangus ) . . .                                                        15                   15
  0302 69 45      ; - - – – Ling ( Molva spp .) .                                                                        15                   15
                                                                                                              I
  0302 69 51      ' - - - - Alaska pollack ( Theragra chalcogramma )             and pollack ( Pollachius j
                                     pollachius ) . •. . |                                                               15         i         15
( ' ) Duty rate reduced to 6 % in respect of piked dogfish ( Squalus acanthias) within the limits of an annual tariff quota of 5 000 tonnes to be granted by the
      competent Community uuthorilies.
( 2)  Entry under this subheading is subject to conditions laid down in the relevant Community provisions.
(J)   Subject to compliance with the reference price . A countervailing tax is provided for in the case of non-compliance with the reference price.
(4 )  Total suspension for an indefinite period .
(5)   Duty exemption in respect of tuna intended for the canning industry, within the limits of an annual tariff quota of 30 000 tonnes to be granted by the
      competent Community authorities and subjeci to compliance with the reference price. Qualification for this quota is governed by conditions laid down in the
      relevant Community provisions .
 ---pagebreak---                                                                                           M
                                                                                                                             Kale « il' ilulN
                                                                                                                 autonomous
         l' N
        Code                                              IK'sci iption                                                ("■>)                              1 Supplcmentury
                                                                                                                                          conventional    i      unit
                                                                                                                        or
                                                                                                                      levv                      < %)
                                                                                                                    ( AGR )
           I                                                                                                             3                                ;       S
                                                                                                             I
   0302 69 55             - - - Anchovies ( Fngniulis 'pp .) . ■                                                         15                       15
                             - - SLNI hroiiin ( Dcnlux dcnu-x ; md Pugcllus spp .) . . . . . I                                                            i
   0302 6*Μ,| ;                                                                                                         15                        15
  0302 69 65      !     – – – Hake ( Merluccius spp .. Urophycis spp .) . I                                             15                    15 ( ' )
  0302 69 71      ;     – – – Megrim ( Lepitiorhombus spp .)            . .                                             15                        15
  0302 69 75 :          – – – Ray 's bream ( Brama spp.) .                                                              15                        15
  0302 69 81      :     – – – Monkfish ( Lophius spp .) . .                                                             15                        15
  0302 69 85             - – – Blue tf-hiting ( Micromesislius poutassou or Gadus poutassou ) . .                       15                        15
  0302 69 95             - – - Other .                                                                                  15                        15
  0302 70 00     :     Livers and roes    .      .                                                                      14                        10
  0303           : Fish , frozen, excluding fish fillets and other fish meat of heading No
                    0304 :
                                                                                                                                                          I
  0303 10 00 : – Pacific salmon (Oncorhynchus spp.). excluding livers and roes . . . . j                                16                        2
                 . - Other Salmonidae, excluding livers and roes :                                           j
  0303 21 00        – – Trout (Salmo trutta. Salmo gairdncri. Salmo darki. Salmo aguabonita, :
                           Salmo gilae) . 1                                                                             16                        12
  0303 22 00        -- - Atlantic salmon (Salmo salar) and Danube salmon ( Hucho hucho) . . . . !                       16'                       ■>
  0303 29 00        - Other . j                                                                                         16                        9
                       Flat fish ( Pleuronectidae, Bothidae, ( ynoglossidae, Soleidae, Scophthalmi- j
                       dae and Citharidae). excluding livers and roes :                                      ;■
  0303 31               – Halibut ( Reinhardtius hippoglossoides, Hippoglossus hippoglossus. Hip- -
                           poglossus stenolepis) :
  0303 31 10            – – Lesser or Greenland halibut ( Reinhardtius hippoglossoides) . j                             15                        8
  0303 31 30            – – Atlantic halibut ( Hippoglossus hippoglossus) . j                                           15                        8
                                                                                                             I
  0303 31 90            - – Pacific halibut ( Hippoglossus stenolepis) . j                                              15                        15
  0303 32 00             - Plaice ( Pleuronectes platessa ) . I                                                         15                        15
  0303 33 00            – Sole (Solca spp.) . |                                                                         15                        15
  0303 39               – Other :                                                                            |
                        – – Flounder ( Platichthys flesus l . . . I                                                                               15
  0303 39 10
                                                                                                                                    !
  0303 39 90            – – Other      .
                                                                                                             1
                                                                                                                        >5          I             15
                        Punas (of the genus Thunnus ), skipjack or stripe-bellied bonito ( Euthynnus j
                       ( Katsuwonus) pelamis), excluding livers and roes :
                                                                                                             I
  0303 41               - Alhacorc or longfinned tunas ( Minimus alalunga) :                                 I
                            - I or the industrial manufacture of products falling within heading j
                               No 1604 (-’ ):                                                                !
  0303 41 II            – – – Whole . I                                                                          25 (•' ) ( 4 )     !      22 (-' ) ( 5 )
(•)   Duty rate reduced to 8 % for silver hake ( Merluccius hilincaris ) within the limits of an annual tariff quota of 2 000 tonnes to be granted by the competed
      Com mu niiv authorities .
( ’ ) l-ntry under this subheading is subject to conditions laid down in the relevant Community provisions.
<     Subject to compliance with the reference price . A countervailing tax is provided for in the ease of non-compliance with the reference price.
t 4 » Total suspension for an indefinite period .
< 5 l Duty exemption in respect of tuna intended for the canning industry, within the limits of an annual tariff quota of 30 000 tonnes to be granted by liu
      competent Community authorities and subject to compliance with the reference price. Qualification for this quota is governed by conditions laid down in ilv.*
      relevant Community provisions .
 ---pagebreak---                                                                                                                                Rale of duty
                        ;
         CN                                                                                                         autonomous
                                                                Description                                               < %)                           Supplementary
        code            ■                                                                                                               conventional          unit
                                                                                                                           or
                                                                                                                         levy                 (% >
                       i
                                                                                                                       ( AGR )
          1                                                                                                                 3                   4              5
                      :
                      ;
  0.10341 13                      – – Gilled and gutted .                                                           25 ( ' ) ( 2 )            ( ')
                     ;
  0303 41 19                       - - Other ( lor example ‘heads off )     .                                       25 O ( 2 )           22   ( 1 ) 0)
  0303 41 90         1 _          - Other .                                                                           25 ( ' )                (1)   (3)
                     i
  0303 42           i
                             -
                                  Yellowfin tunas (Thunnus albacares) :
                             -
                                  - For the industrial manul'acture of products falling within heading )
                                     No 1 004                                                                  j
                    i         -
                                  - Whole .
                    :
  0303 42 1 1       !     "  ....
                                  - – – Weighing not more than 10 kg each .                                         25 0 ) ( 2 )        22    ( ' ) < 3)      –
  0303 42 19                      – – – Other .                                                                     25 O (2)            22    ( ' ) (3)       –
                    ■
                            -
                                  - – Gilled and gutted :
  0303 42 31                      – – – Weighing not more than 10 kg each .                                         25 O ( 2 )          22    ( ' ) <3)       –
  0303 42 39      ;
                                  – – – Other .                                                                     25 ( ' ) ( 2 )      22    ( ' ) (3)       –
                   ; -
                            --
                                  – – Other ( for example ‘heads off ) :
  0303 42 51                      – – – Weighing not more than 10 kg each .                                         25 O ( 2 )          22   ( ' ) (3)
                  ; -                                                                                                                                         –
  0303 42 59                      – – – Other .                                                                     25 ( ' ) ( 2 )      22   ( ' ) (3 >       –
                   ' -            – Other   .
  0303 42 90                -
                                                                                                                      25 ( ' )          22   ( ' ) (3)        –
  0303 43                 - -
                                  Skipjack or stripe-bellied bonito :
                          - -
                                  – For the industrial manufacture of products falling within heading             •
                                     No 1604 (■*):
  0303 43 1 1      ' -      -
                                  - Whole       . . .                                                               25 ( ' ) ( 2 )      22   ( ' ) (3 )       –
  0303 43 13                -
                                  – – Gilled and gutted .                                                           25 (Μ ( 2 )         22   ( ' ) (3)        –
  0303 43 19                      – – Other ( for example 'heads off ) .                                            25 ( ' ) ( 2 )      22   ( ' ) (3 )       –
  0303 43 90              - -
                                  – Other   .                                                                         25 ( ' )          22   ( ' ) ( 3)       –
  0303 49                 - -
                                  Other :
                          - --
                                  - For the industrial manufacture of products falling within heading
                                     No 1604 ( 4 ):
  0303 49 1 1             - -
                                  - Whole       .                                                                   25 O ( 2)           22   ( ' ) (3)        –
  0303 49 13              - -
                                  – – Gilled and gutted .                                                           25 ( ' ) ( 2 )      22   (■) (3 )         –
  0303 49 19              - -
                                  – – Other ( for example ‘heads off )      .                                       25 C ) ( 2 )        22   ( ' ) <3)        –
  0303 49 90              - -
                                  – Other   .                                                                         25 ( ' )          22   ( ' ) (3)        –
  0303 50                   Herrings ( Clupea harengus, Clupca pallasii), excluding livers and roes :
  0303 50 10      ■       - -
                                  From 15 February to 15 June       .                                                   Free                Free              –
  0303 50 90              - -
                                  From 16 June to 14 February       .                                                 20 ( ' )          15   ( ' ) <s)        –
( ' ) Subject to compliance with ihe reference price . A countervailing lax is provided for in the case of non-compliance wilh the reference price.
(-) Total siispension ( or an indefinite period .
< > Duly exemption in respect of tuna intended for the canning industry , within the limits of an annual tariff quota of 30 000 tonnes to be granted by the
      competent Community authorities and subject lo compliance with the reference price . Qualification for this quota is governed by conditions laid down in the
      relevant < ommunitv provisions .
( ' ) Paltry mule : liii' Miblicading is subject to condition " laid down in the relevant Conrnumity provisions .
CM Duty exemption within the limits of an annua ! tariff quota of 34 000 tonnes to be granted by the competent Community authorities and subject to
      compliance with the reference price for herring.
 ---pagebreak---                  1
                                                                                                                            Rate of duty
                 ;                                                                                               autonomous
        CN                                                                                                                                           Supplement ir;
       code      j                                       Description                                                   <%)
                                                                                                                                     conventional         unit
                                                                                                                        or
                                                                                                                                           (%)
                                                                                                                      levy
                                                                                                                    ( AGR )
         !                                                    ■»
                                                                                                                         3                   4              5
                 1
   0303 60         – Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus), excluding livers
                      and rocs :
   0303 60 10      – – Of the species Gadus morhua and Gadus ogac .                                                     15                o
   0303 60 90      – – Of the species Gadus macrocephalus            .                                                  15                  15
                   - Other fish, excluding livers and roes :
   0303 71                                                                                                                                                          -i
                    - - Sardines (Sardina pilchardtis. Sard inops spp.), sardinella (Sardinella
                         spp.), brisling or sprats ( Sprattus sprattus) :
   0303 71 10      – -- – Sardines of the species Sardina pilchardus .                                                  25                  23
  0303 71 30       - – – Sardines of the genus Sardinops ; sardinella (Sardinella spp .) . : . .                        15                  15
                   – – – Brisling or sprats ( Sprattus sprattus ) :
  0303 71 91       – – – – From 15 February to 15 June             .                                                  Free                Free
  0303 71 99       – – – – From 16 June to 14 February             . . . .                                              20                  13
  0303 72 00       – – Haddock ( Melanogrammus aeglefinus) .                                                            15                  15
  0303 73 00       – – Coalfish ( Pollachius virens) . ; .                                                              15                  15
  0303 74          – – Mackerel (Scomber scombrus. Scomber australasicus. Scomber japon-
                        icus) :
              -  • –- – - Of the species Scomber scombrus and Scomber japonicus :
  0303 74 1 1      – – – – From 15 February to 15 June .                                                              Free                Free
  0303 74 19       – – – – From 16 June to 14 February             . . . .                                              20                 20
  0303 74 90       – – – Of the species Scomber australasicus . . r. .                                                  15                  15
  0303 75          – – Dogfish and other sharks :                                                                Γ1
  0303 75 10       – – – Dogfish ( Squalus acanthias and Scyiiorhinus spp .) .                                          15               8 (ï)
  0303 75 90       – – – Other .                                                                                        15                   8
  0303 76 00       – – Eels ( Anguilla spp.) .                                                                          10                  3
  0303 77 00       – – Sea bass ( Dicentrarchus labrax , Dicentrarchus punctatus)            .                          15                  15
  0303 78          – – Hake (Merluccius spp., Urophycis spp.) :
  0303 78 10       – – - Hake of the genus Merluccius .                                                                 15             (')     <3)
  0303 78 90       – – – Hake of the genus Urophvcis .                                                                  15                  15
  0303 79          – – Other :
                   – – – Freshwater fish :
  0303 79 11       – – – – Carp .                                                                                       10                  8
  0303 79 19       – – - Other .                                                                                        10                  8
( ' ) To be determined
( 2 ) Duty rate reduced to 6 % in respect of piked dogllsh ( Squalus acanthias) within the limits of an annual tariff quota of 5 000 tonnes to be granted by the
      competent Community authorities.
( l ) Duly rale reduced to X "« for silver hake ( Mcrluccius hilmearis ) within the limits of an annual tariff quota of 2 000 tonnes to be granted by the competent
      Community authorities.
 ---pagebreak---                                                                                                                               Rate of duty
           (N                                                                                                      uutonomous
                                                           I K-.set ij'lion                                             <%>
                                                                                                                                                       SupplcnuMUary
          code                                                                                                                         convcntional         unit
                                                                                                                         or
                                                                                                                        levv
                                                                                                                     ( AG'R )
            I                                                                                                             3                  4
                     – – – Siiltwater (Ish :
                     - - – – Pish of ihe genus Emhynnus. other than the skipjack or stripe-
                                 bellied bonitos ( Euthvnnus ( Katsuwonus ) pelamis) mentioned in
                                 subheading 0303 43 :
                     - – – – – For the industrial manufacture of products falling within
                                    heading No 1604 I 1 ):
  0303 79 21         - Whole .                                                                                     25 ( 2 ) ( 3 )       22 ( 2 ) C )
  0303 79 23         - – – – – – Ciilled and milled .                                                              25 ( 2 ) ( 3 )       22 ( 2 ) (•»)
                                       *             "                                                           i
  0303 79 29         - – – – – – Other ( for example ‘heads off ) .                                                25 (2 ) (3 )         22 ( 2 ) ( 4 )
  0303 79 31          -  - – - - Other .                                                                             25 ( 2)            22 ( 2 ) ( 4 )
                         .       Kcdfish ( Sehaslcs spp .) :
  0303 79 35           ■ ----- Of Ihe species Sebasles marinus              .                                            15                  8
  0303 79 37         - – – – – Other .                                                                                   15                 15
  0303 79 41         - - – - Fish of the species Rorcogadus saida .                                                      15                (*)
  0303 79 45         - - – – Whiting ( Merlangus merlangus ) .                                                           15                 15
  0303 79 51         – – – – Ling ( Molva spp.l          .                                                     i
                                                                                                                         15                 15
  0303 79 55             - -     Alaska pollack ( Theragra chalcogramma ) and pollack ( Pollachius             i
                                 pollachius ) .                                                                          15                 15
                     – – – – Fish of the species Orcynopsis unicolor :
  0303 79 61         – – – – – From 15 Februars to 15 .lune .                                                          Free                Free
  0303 79 63         – – – – – From 16 June to 14 February .                                                             20                 20
  0303 79 65         – – – – Anchovies ( F.ngraulis spp.l .                                                              15                 15
  0303 79 71         - – – – Sea bream ( Dentex demex and Pagellus spp .) .                                              15                 15
  0303 79 73         – – – – Megrim ( Lepidorhombus spp .)                  .                                            15                 15
  0303 79 75                  – Ray's bream ( Brama spp .) .                                                             15                 15
  0303 79 SI          - – – – Monkfish ( Lophius spp .) .                                                     I
                                                                                                              i
                                                                                                                         15                 15
  0303 79 83         – – – – Blue whiting ( Micromesisiius poutassou or Gadus poutassou ) . .                            15                 15
  0303 79 99         – – – – Other . . .                                                                                 15                 15
  0303 80 00         – Livers and roes     . I                                                                           14                 10
  0304              Kish fillets and other fish meat ( whether or not minced ), fresh , chilled i
                    or frozen :                                                                              |
  0304 10             - Fresh or chilled :                                                                   I
                                                                                                             I
                     - - Fillets :                                                                           j
                     - – – Of freshwater fish :                                                              |
  0304 10 11         – – – – Of troul ( Salmo trutta. Salmo gairdneri. Salmo clarki . Salmo '
                                 aguabonita . Salmo gilae ) .                                                            16                 12
( ' ) ’ Entry under this subheading is subject to conditions laid down in the relevant Community provisions.
( : ) Subject to compliance with the reference price . A countervailing tax is provided for in the case of non-compliance with the reference price .
( ; ) Total suspension for an indefinite period .
D ) Duty exemption in respect of tuna intended lor the canning industry , within the limits of an annual tariff quota of 30 000 tonnes to he granted by the
        competent Community authorities and subject to compliance with the reference price . Qualification for this quota is governed by conditions laid down in the
        relevant ( ommunily provisions .
(s)     To be determined
 ---pagebreak---                  1
                 '
                  :                                                                                                   Rate of duty
        CN                                                                                                 autonomous
                                                       description                                               < %)
                                                                                                                                                Supplementary
       code                                                                                                                        conventional      unit
                                                                                                                  or
                                                                                                                                        (%>
                                  ■
                                                                                                                levy
                                                                                                              ( AGR )
         1                                                  2                                                      3                      4            5
   0304 10 13       - – – – Of Pacific salmon ( Oncorhvnchus spp .), Atlantic salmon (Salmo
                                salar) and Danube salmon ( Hucho hucho) .           .                              16                     2           –
  0304 10 19        - – – – Of other freshwater fish       . .                                                     5                      9           –
                    – – – Other :
  0304 10 31        – – – – Of cod (Gadus morhua. Gadus ogac, Gadus macrocephalus) and
                                of fish of the species Boreoaadus saida .                                          18                    18           –
  0304 10 39        – – – – Other . . .                                                                            18                    18           –
                    – – Other fish mçut ( whether or not minced ) :
  0304 10 91        – – – Of freshwater fish       .                                                               8                      8           –
  0304 10 99        – - – Other      . . .                                                                         >8                 15 ( ' )        –
  0304 20           - Frozen fillets :
                    – – Of freshwater fish :
  0304 20 1 1       – – – Of trout ( Salmo trutta . Salmo gairdneri . Salmo clarki . Salmo
                             aguahonita . Salmo gilae ) .                                                          16                    12           – ;
  0304 20 13        – – – Of Pacific salmon ( Oncorhynchus spp .), Atlantic salmon (Salmo                                      · .
                            salar) and Danube salmon ( Hucho hucho) .                                             16                      2           –
  0304 20 19        – – – Of other freshwater fish .                                                               5                     9            –
                                                                                                                             *
                    – – Of cod ( Gadus morhua, Gadus macrocephalus, Gadus ogac) and of
                         fish of the species Boreogadus saida :
  0304 20 21        - – – Of cod of the species Gadus macrocephalus .                                             18                     15           –
  0304 20 29        – – – Other . .                                                                               18                 (J)    (3)       –
  0304 20 31        – – Of coalfish ( Pollachius virens ) .                                                       18                     15           –
  0304 20 33        – – Of haddock ( Melanogrammus aeglefinus) .                                                  18                     15           –
                    – – Of redfish ( Sebastes spp .) :
  0304 20 35        - – – Of the species Sebastes marinus .                                                       18                     12           –
  0304 20 37        – – – Other      . .                                                                          18                     15           –
                                                                                                                                                .-··
  0304 20 41        – – Of whiting ( Merlangus merlangus ) .                                                      18                     15
  0304 20 43        – – Of ling ( Molva spp .) . . .                                                              18                     15           –
  0304 20 45        - – Of tuna (of the genus Thunnus) and of fish of the genus Euthynnus . .                     18                     18           –
                    – - Of mackerel (Scomber scombrus. Scomber australasicus, Scomber
                        japonicus) and of fish of the species Orcynopsis unicolor :
  0304 20 51        - - - Of mackerel of the species Scomber australisicus ; .                                    18                     15           –
  0304 20 53        – – – Other      .                 .                                                          18                     15           –
                    – – Of hake ( Merluccius spp ., Urophvcis spp .) :
  0304 20 57        – – – Of hake of the genus Merluccius .                                                       18                   (3)            –
  0304 20 59        – – – Of hake of the genus Urophvcis         .                                                18                     15           –
                    – – Of dogfish and other sharks :
  0304 20 61        – – – Of dogfish (Squalus acanthias and Scyliorhinus spp.) .                                  18                     15           –
  0304 20 69        – – – Of other sharks .                                                                       18                     15           –
(■) Duty exemption within the limits of an annual tariff quota of 34 000 tonnes to be granted by the competent Community authorities and subject to
      compliance with the reference price for herring.
( 2 ) Duty rate reduced to 8 % for cod of the species Gadus morhua within the limits of an annual tariff quota of 10 000 tonnes to be granted by the competent
      Community authorities.
( 3) To be determined
 ---pagebreak---                                                                                                 A.
                                                                                                                               Rate of duty
        (N                                                                                                           autonomous
                                                            I k'scripiion                                                  (%)                           Supplementary
       code                                                                                                                             conventional           unit
                                                                                                                            or
                                                                                                                          levy                (%)
                                                                                                                        ( AGR)
         1                                                                                                                  3                   4               5
   0304 20 71          – Of plaice ( Pleuronectes platessa ) .                                                              18                 15
   0304 20 73          – Of flounder ( Platichthys flesus )         .                                                       18                 15
   0304 20 75          – Of herring (C’lupea harengus , Clupea pal Iasi i ) .                                               18                 15
   0304 20 79          – Of megrim ( Lepidorhombus spp .) .                                                                 18                 15
  0304 20 81           – Of Ray 's beam ( Brama spp .) .                                                                    18                 15
  0304 20 83           – Of monkfish ( Lophius spp .) .                                                                     18                 15
  0304 20 99           – Other .                                                                                            18                 15
  0304 90              Other :                                                                                     I
  0304 90 10           – Of freshwater fish .                                                                               8                  8
                       – Other :
                       – - Of herring ( Clupea harengus , Clupea pallasii ) :
  0304 90 21           – – – From 15 February to 15 June . j                                                              Free              Free
  0304 90 25           – – – From 16 June to 14 February . ;                                                           20 (>)            15 ( ' ) (J)
  0304 90 31           – – Of redfish (Sebastes spp.) . !                                                                  15                  8
                                                                                                                 i
                       – – Of cod ( Gadus morhua , Gadus ogac, Gadus macrocephalus) and of j
                              fish of the species Boreogadus saida :                                             !
  0304 90 35           – - – Of cod of the species Gadus macrocephalus . j                                                 15                 15
  0304 90 37           – – – Other . |                                                                                     15                (3)
                                                                                                                 j
  0304 90 41 i - – – Of coalfish ( Pollachius virens ) . j                                                                 15                  15
  0304 90 45     ' -   – – Of haddock ( Melanogrammus aeglefinus) . J                                                      15                 15
                       – – Of hake ( Merluccius spp .. Urophycis spp .) :                                        |
  0304 90 47       -   – – – Of hake of the genus Merluccius . !                                                           15             (3)     (4)
  0304 90 49     ; -   – – – Of hake of the genus Urophycis . i                                                            15                 15
  0304 90 51     ! -   – – Of megrim ( Lepidorhombus spp.) . j                                                             15                 15
  0304 90 55       -   – – Of Ray's bream ( Brama spp .) . !                                                               15                 15
                                                                                                                 i
  0304 90 57
                       – – Of monkfish ( Lophius spp.) . j                                                                 15                 15
  0304 90 59     ; -   – – Of blue whiting (Micromesistius poutassou or'Gadus poutassou) . . j                             15                 15
  0304 90 99     ; - – – Other . I                                                                                         15                 15
  0305             Fish , dried , salted or in brine ; smoked fish , whether or not cooked
                   before or during the smoking process ; fish meal fit for human
                   consumption :
  0305 10 00       - Fish meal fit for human consumption .                                                                 15                 13
  0305 20 00       – Livers and roes, dried , smoked , salted or in brine                                                  15                 II
( ! ) Subject to compliance with the reference price . A countervailing tax is provided for in the case of non-compliance with the reference price.
( 2 ) Duty exemption within the limits of an annual tariff quota of 34 000 tonnes to be granted by the competent Community authorities and subject to
      compliance with the reference price for herring .
(•' ) To be determined
(4)   Duty rate reduced to X       for silver hake ( Merluccius bilinearis ) within the limits of an annual tariff quota of 2 000 tonnes to be granted by the competent
      Comiminitv . iiiihorities .
 ---pagebreak---                                                                                          CO
                                                                                                                      Hale ηΓ duly
                                                                                                          autonomous
      C' N
                                                             Inscription                                '       ("·«>                        j Supplementary
     code                                                                                                                      conventional  1      unit
                                                                                                        ;     ,lew
                                                                                                                 or                  <"«>
                                                                                                        j   ( AGIO
                                                                                                                                             1
        I                                                         s
                                                                                                        ¡         .1                   4             s
 0305 30               lisli fillers, dried , sailed or in (trine, liol nol smoked :                    '
                   |    - Of cod ( Gadus morlinn . Ciadus ogac. ( iailus macroccphalus ) and of
                          fish of the species liorcogadus saida :                                       i
 0305 30 1 1       ;       – Of cod of the species Gadus macrocephalus . i                                       18                   16
 0305 30 19       1 - Other . ]                                                                                 20                   20
                                                                                                                                                             }
 0305 30 30       i – - Of Pacific salmon (Oncorhynchus spp .). Atlantic salmon (Salmo salar) j
                 !        and Danube salmon ( Hucho hucho). salted or in brine . j                               18                   15
 0305 30 50     | – – Of lesser or Greenland halibut ( Reinhardtius hippoglossoides), salted !
                 1        or in brine .                                                               i          18                   15
                i                                                                                      !
 0305 30 90     j – – Other . |                                                                                  18                   16
                i - Smoked fish, including fillets :                                                  !
 0305 41 00          – – Pacific salmon ( Oncorhynchus spp .), Atlantic salmon (Salmo salar) and j
                          Danube salmon ( Hucho hucho) . j                                                       16                   13
 0305 42 00          - - Herrings ( Clupca harengus, Olupea pallasii ) . j                                       16                   10
 0305 49        , – - Other :                                                                         j
 0305 49 10    j – – – Lesser or Greenland halibul ( Reinhardtius hippoglossoides) . i                           16                   15
 0305 49 20    j – – – Atlantic halibut ( Hippoglossus hippoglossus ) . i                                        16                   16
                                                                                                      i
 0305 49 30     ■ – – – Mackerel ( Scomber scombrus. Scomber australasicus. Scomber j
                              japonicus) . i                                                                     16                   14
 0305 49 40    ' – – – Trout ( Salmo trutta . Salmo gairdneri. Salmo darki. Salmo                                                            I
               1              aguabonita. Salmo gilae )        .                                                 16                   14
                                                                                                                            I
 0305 49 50          – – – Eels ( Anguilla spp .) .                                                              16                   14
 0305 49 90          – - - Other       . ‘                                                                       16                   14
                                                                                                                            I
                     – Dried fish, whether or not salted hut not smoked :                             i
 0305 51             – - Cod ( Gadus morhua, Gadus ogac, Gadus macrocephalus) :
 0305 51 10    |          – Dried , unsalled .                                                                   13                13 ( ' )
 0305 51 90          - – – Dried , salted .                                                                      13                13 ( ' )
 0305 59             - -- Other :
                                                                                                                            !
                     - - – Fish of the species Borcogadus saida :
 0305 59 1 1         - – – – Dried , unsalted .                                                                  13                13 ( ' )
 0305 59 19          - - – – Dried, sailed          .j                                                           13                13 ( ' )
 0305 59 30          - – - Herrings ( Clupca harengus, Clupca pallasii ) . j                                     12                   12
 0305 59 50   :           – Anchovies ( Engraulis spp.) . '                                                      15         I
                                                                                                                                      10
 0305 59 60          - - – Lesser or Greenland Halibut ( Reinhardtius hippoglossoides ) and
                               Pacific Halibul ( Hippoglossus stenolepis ) . ¡                                   15                   12
                                                                                                                                            i
 0305 59 70          – - – Atlantic Halibut ( Hippoglossus hippoglossus) .                                       15
 0305 59 90                   Other . j                                                                          15                   12
                     – Fish , salted but not dried or smoked and fish in brine :
                                                                                                                           i
 0305 61 00          – - Herrings (Clupea harengus, Clupca pallasii) .                                                               12
 0305 62 (H)         - - C'od ( Gadus morhua, Gadus ogac. Gadus macrocephalus) .                                 13                13 ( ' )
 0305 63 00                                                                                                      15                  10     I       _
                     – - Anchovies ( Engraulis spp.)        .
(1) Duty exemption within the limits of an annual tariff quota of 25 IKK) tonnes to he granted by the competent Community authorities for the species Gadus
    morhua . Gudus ogac and IJorcogadus suida .
 ---pagebreak---                                                                                                {(
                                                                                                                         Rale of duty
                                                                                                             autonomous
       CN                                                                                                                                        .Supplementary
       code                                                  Description                                           (%)
                                                                                                                                  conventional         unit
                                                                                                                    or
                                                                                                                  levy                  Co )
                                                                                                                ( AGR )
         1                                                         :                                                                      4             s
 0305 69                   - Other :
 0305 69 10              ... _ F¡ s h οΓ lhe species Borcoeadus saida .                                                               13 ( ' )          –
 0305 69 20         - - - Lesser or Greenland Halibut i Reinhardtius hippoglossoides) and
                                Pacific Halibut ( Hipponlossus stcnolepis ) .                                                            12          -
 0305 69 30              -      Atlantic Halibut < Hippoglossus hippoglossus ) .                                    15                  –      .        -
 0305 69 50                     Pacific salmon (( ) ncni b \ tu Inis spp . h Atlantic salmon ( Salmo salar )
                               and 1 ) amibc salmon (1 lucho lincho )       .                                       ' •S                 1 1
 0305 69 90                    Ollier   . *.                                                                                             12             -
 0306             • Crustaceans, whether in shell or not . live, fresh , chilled , frozen , dried ,
                  United or in brine ; crustaceans, in shell, cooked by steaming or hy
                    boiling in water, whether or no ! chilled , frozen , dried , salted or in
                    brine :
                      • Frozen :
 0306 i 1 00                 Rock lobsler and oilier sea crawfish ( Palinuros spp., Paniilirus spp ..
                                                                                                                   25                  C)              -
 0306 12            – - I.ohs(crs ( Homaros spp .) :
 0306 12 10         -    - Whole .                                                                                 25                  (■' )
 0306 12 90         - – – Other         .                                                                          25                    16
 0306 13             - – Shrimps and prawns :
 0306 13 10           - - - Of the family Pandalidae .                                                              IS                   12            –·
 0306 13 30         – - – Shrimps of the genus Cranium .                                                            18                   ,8            –
 0306 13 90         – – – Other         .                                                                           18                   18
 0306 14            - - Crabs :
 0306 14 10      : – – – Crabs of the species Paralithodes camchaticus , Chionoecetes spp .
                                                                                                                    18                    8
 0306 14 30              - _ Crabs of the species Cancer pagurus .                                                  IS                   IS            –
 0306 14 90          -   - Other        .                                                                           18                   15            –
 0306 19            - - Other :
 0306 19 10              -   - Freshwater crayfish     .                                                            18                   15            –
 0306 19 30            - - – Norway lobsters ( Nephrops norvegicus ) .                                              14                   12            –
 0306 19 90              - - Other      .                                                                           ,4                   12            –
                      - Not frozen :
 0306 21 00         - – Rock lobster and other sea crawfish ( Palinuros spp., Panulirus spp..
                                                                                                                   ,                   <*>             –
 0306 22             - – Lobsters ( Homaros spp .) :
 0306 22 10       i – – – Live .                                                                                   25                  (■' )           –
                  ! - – – Other :
  0306 22 91      ! - Whole .                                                                                                          <■' )           –
  0306 22 99        - - – – Other .                                                                                25                   20             –
t 1 ) Duty exemption within the limits of an annual tariff quota of 25 000 tonnes to be granted by the . competent Community authorities for the species Ciadus
      morhua . Cia<tu > ogac and Horeogadus saida .
(2)   See Annex .
(-1 ) To be determined
 ---pagebreak---                                                                                                      i
                                                                                                                  R;ilc of duly
     CN                                                                                                 uuionomous
                                                    I >c>cnpiion                                             (%)
                                                                                                                                         Suppleincnlary
    code                                                                                                                    conventional      unit
                                                                                                     1        or
                                                                                                                                 <"")
                                                                                                            levy
                                                                                                      I   ( AGR )
                                                                                                              3                   4             s
0306 23       ; - - Shrimps and prawns :                                                             !
0306 23 10    : - – – Of lhe lumily Pundalidue . i                                                            18                  12
              , - – – Shrimps of the genus C'rangon :                                                !
0306 23 31
              | – – – – Fresh, chilled or cooked hy steaming or by boiling in water . . . J                   18                  18
0306 23 3')   i - Other . |                                                                                   18                  18
0306 23 ‘>0                Other . |                                                                          18                  18
0306 24         - – Crabs :                                                                          i
0306 24 10   I – – – Crabs of the species Paralithodes camchaticus, Chionoecetes spp . \
                           and Calinneelcs sapidus . i                                                        18                  8
0306 24 30      - - – Crabs of the species Cancer pagurus .                                                   18                  15
0306 24 90      - - – Other .                                                                                 18                  15
0306 29
                – – Other :                                                                         j
0306 29 10  • – – – Freshwater crayfish           .                                                           18                  15
0306 29 30      – – – Norway lobsters ( Nephrops norvegicus ) .                                               14                  12
0306 29 90  • – – – Other . i                                                                                 14                  12
0307        : Molluscs, whether in shell or not , live, fresh , chilled , frozen, dried , l
                sailed or in brine ; aquatic invertebrates other than crustaceans and j
                molluscs, live, fresh, chilled , frozen , dried , salted or in brine ;             ,i
0307 10     ' - Oysters :
0307 10 10      - – Flat oysters ( of the genus Ostrea ). live and weighing ( shell included ) i
                        not more than 40 g each   . i                                                       Free                Free
0307 10 90      – – Other . ;                                                                                 18                  18
                – Scallops, including queen scallops, of the genera Pecten, Chlamvs or j                                 I
                    Placopocten :
0307 21 00              live , fresh or chilled .                                                             8                   8
0307 29         - – Other :                                                                         j
0307 29 10      – – – Coquilles St Jacques ( Pecten maximus), frozen . I                                      8                   8
0307 29 90      – – – Other . j                                                                               8                   8
                - Mussels (Mytilus spp.. Perna spp.) :                                              j
0307 31     ' – – Live, fresh or chilled :                                                          j                   i
0307 31 10      – – – Mytilus spp .                                                                           10                  10
0307 31 90        • – – Perna spp .                                                                           8                   8
0307 39          - – Other :
0307 39 10       - – – Mytilus spp .                                                                          10                  10
0307 39 90      - - – Perna spp . :                                                                           8                   8
                 - Cuttlefish ( Sepia officinalis. Kossia macrosoma, Sepiola spp.) and squid
                    ( Ommastrcphcs spp., I.oligo spp .. Notoiodarus spp., Sepioteuthis spp.) :                          I
                                                                                                                        I
0307 4 !         -    - Live , fresh or chilled :                                                   1
                                                                                                                        I
0307 41 10       - - – Cuttlefish ( Sepia officinali .*. Rossia macrosoma , Sepiola spp .) . . . .            8                   8
 ---pagebreak---                                                                                          13
                                                                                                                          Rate of tliiiv
                                                                                                              autonomous
     C' N
    code                                               Oocriplion                                           i       ( %)                         Supplementary
                                                                                                                                    conventional      unit
                                                                                                                     or
                                                                                                                   levy
                                                                                                           !     ( A(iR )
       1                                                    ;                                                         3                    4            »
                                                                                                           :
                                                                                                                                       -
                                                                                                           1
                 -
                     – – Squid      ( Ommastrephes      spp ..  Loligo  spp .. Nototodarus spp ., j
                           Sepioleuthis spp .) :
0307 41 9 !          - - – Loi ii>o spp ., Ommastrephes -.ugitlatus ....
                 -
                                                                               .!                                     8                    6
0307 41 99       -
                     - – – Other .                                                                                    8                    8           –
0307 49              - Other :                                                                            !
               ; -
                    – – Frozen :                                                                         !
                       - – Cuttlefish ( Sepia officinalis . Rossia macrosoma , Sepiola spp .) :
0307 49 1 1       -
                     ----- Of'tlie genus Sepiola other than Sepiola rondelet ! .                                      8                    «
0307 49 19           - - - – Other .                                                                                  8                    8           –
               i
                     - – – Squid ( Ommastrephes spp .,           Loligo spp ., Nototodarus spp ., .
                               Sepioleuthis spp . I :
                    – – – - Loligo spp . :
0307 49 31          – – – - – Loligo vulgaris          .                                                ;             8                    6           –
0307 49 33                                                                                             !
                 -
                    ----- Loligo pealei .                                                              1
                                                                                                                      8                    6           –
0307 49 39    ' „   – – – – – Other          .                                                                        8                    6
0307 49 51           - – – - Ommastrephes sagittatus .                                                                8                    6           ~
                                                                                                       :
0307 49 59          – - – – Other .                                                                                   8                    8
                  -
                     - - Other :
0307 49 71       -
                            – Cuttlefish ( Sepia officinalis . Rossia macrosoma . Sepiola spp .) . .                  8                    8          -
                 -
                    - – - Squid ( Ommastrephes spp ..            Loligo spp ., Nototodarus spp ..
                              Sepioleuthis spp . ) :                                                  ;
0307 49 91           ----- Loligo spp .. Ommasirephes sagittatus . .                                                  8                    6          –
0307 49 99       -
                       -    - - Other .                                                                               s                    8          ■–
                 -
                    Octopus ( Octopus spp .) :                                                        ,
0307 51 00       -
                    - Live , fresh or chilled .                                                                       8                    8          –
0307 59          .
                    - Other :
0307 59 II )                                                                                                          s                    X
                                                                                                     ;
0307 59 90       -
                    - – Other      .                                                                                  8                    8          –
0307 60 00       -
                    Snails , other than sea snails    .                                                              6                   Free         –
                 -
                    Other :                                                                          !
0307 91 00       -
                    – Live, fresh or chilled .                                                                       11                   II          –
0307 99          -
                    – Other :
                    -  - Frozen :                                                                    1
0307 99 1 1                                                                                                          X                     s
0307 99 13       -
                    – – – Striped venus and other species of the familv Veneridae          . ;                       8                     8          –
0307 99 19   : - – – – Other aquatic invertebrates             .                                                     14                   11          –
0307 99 90       -
                     - - Other     .                                                                                 16                   "           ...
 ---pagebreak---                                                                               H
                                                                                                             Rate of duty
        C' N                                                                                     autonomous
                                                 1 Ascription                                         ( H. )                           Supplementary
     • cotie                                                                                                          convciilioniil        min
                                                                                                       iM
                                                                                                                          (%)
                                                                                                     levy
                                                                                                   ( A(iR )
                                                      2                                                 3                  4                 5
 0511         j Animal products not elsewhere specified or included ; dead animals of
              I Chapter 1 or 3, unfit for human consumption :
                  Other :
 0511 91          - Products of fish or crustaceans, molluscs or other aquatic invertebrates ; !
                    dead animals of Chapter 3 :                                                ]
                                                                                                                                     I
 0511 91 90       – – Other                                                                          Free         |       (1)
(') See Annex .
 ---pagebreak---                                                                                                          Kate i»l duty
     CM                                                                                      autonomotiN
    code                                                Doa ipiion                                                                   SiipplemcRiary
                                                                                                                   conventionul            unit
                                                                                                    or
                                                                                                  lew
                                                                                                ( A(iR )
                                                                                                    3                    4
1604           ! Prepared or preserved fish : caviar and caviar substitutes prepared                                               i
               i from fish eggs :
               I
               ; - Fish , whole or in pieces, but not minced :                                                                     I
1604 1 1 00   j – - Salmon .                                                                      20                   5.5         ;       –
1604 12          – -- Herrings :                                                                                                   !
             j
1604 1 2 10  ]           – Fillets , raw . coated with hatter or breadcrumbs , deep frozen .       18                   15         i       –
1604 1 2 90               - ()( IHT  .                                                            23                    20
             i
1604 13              - Sardines, sardinella and brisling ot spruts :                                                              I
1604 13 10   ! - - – Sardines .                                                                   25                   25        i         –
1604 13 90   j - – – Other . .                                                                    25                   20        i         –
                                                                                                                                 I
1604 14       I . - Tunas, skipjack and Atlantic honitn ( Sarda spp.) :
             i
1604 1 4 1 0     . - Tunas and skipjack            .                                              25                   24        :         –
1604 14 90   i - – – Atlantic bonito ( Sarda spp .) .                                             25                   25                  –
1604 15                  Mackcrcl :
1604 15 10   :           - Of the species Scomber scombrus and Scomber japonicus .                25                   25        I         –
1604 15 90       - - – Of the species Scomber australasicus .                                     25                   20       ;          –
1604 16 00       - - Anchovies .                                                                  25
1604 19      I – – Other :
1604 19 10   i - – – Salmonidae . other than salmon .                                             20                    7.–
1604 19 30   i - – – Fish of the genus Euthynnus, other than skipjack ( Euthynnus
                            ( Katsuwonus ) pelamis )   .                                          25          ■        24       !          –
1604 19 50   ;           – Fish of the species Orcynopsis unicolor .                              25          !        25       j          –
             ! -       - - Other :
1604 19 91   i - - – – Fillets , raw , coated with batter or breadcrumbs, deep frozen . . .        18                   15
1604 19 99        -  - - - Other .                                                                25                   20       !          –
1604 20       1 - Other prepared or preserved fish :
1604 20 10    : -      - Of salmon     .                                                          20                   5.5      i          –
1604 20 30       - - Of Salmonidae. other than salmon . . .                                       20                    7       :
1604 20 40         ■ -   Of anchovies .                        .                                  25                   –        :          –
1604 20 50       - - Of sardines, bonito , mackerel of the species Scomber scombrus and
                         Scomber japonicus. fish of the species Orcynopsis unicolor .             25                   25       i          –
1604 20 70        - - Of tunas , skipjack or other fish of the genus Euthynnus .                  25                   24
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   1604 20 90      | - - Of other fish .                                                                 25                     20
   1604 30         ! - Caviar and caviar substitutes :
   1604 30 10      ; – – C'aviar ( sturgeon roe )                                                        30                     30
   1604 30 90     i - – C'aviar substitutcs . .                                                          30                     30
 11605               C rustaceans, molluscs and other aquatic invertebrates, prepared or I1 .
                 I preserved :
   1605 10 00    ;      < rab . • . .                                                                    20                     16      |
i 1605 20(H)            Shrimps and prawns .           .                                                 20                     20      j
U 1605 30 00 i          la»hster . . !                                                                   20                     20      i
   1605 40(H)         - Other crustaceans . . .                                                          20                     20      I
                                                                                                                                        i
   1605 90           - Ollier :
                                                                                                                                        i
   1605 90 10   : – - Molluscs . .                                                                       20                     20      ]
                1                                                                              1
   1605 90 90   I – – Other aquatic invertebrates .                                                      26                     26      j
                                                                                                                      I
  1902              Pasta , whether or not cooked or stuffed ( with meat or other sub- ;
                    stances) or otherwise prepared, such as spaghetti, macaroni, noodles,
              • lasagne, gnocchi, ravioli, cannelloni ; couscous, whether or not
              I; prepared :                                                                    i
  1902 20      | - Stuffed pasta, whether or not cooked or otherwise prepared :                  j
  1902 20 10    ' -        Containing more than 20 b> weight of fish, crustaceans, molluscs or .          17                     17
                           other aquatic invertebrates . . . |
  2301           : Flours, meals and pellets, of meat or meat offal, of fish or of
                 : crustaceans, molluscs or other aquatic invertebrates, unfit for human
                     consumption ; greaves :
                                                                                                                                           I
  2301 20 00     i - Flours, meals and pellets, of fish or of crustaceans, molluscs or other
                        aquatic invertebrates . , . . . .                                                 5
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