CELEX: 31987R0026
Language: en
Date: 1987-01-07 00:00:00
Title: Commission Regulation (EEC) No 26/87 of 6 January 1987 fixing for Great Britain the level of the variable slaughter premium for sheep and the amounts to be charged on products leaving region 5

7. 1 . 87                               Official Journal of the European Communities                                No L 5/5
                                     T
                                       COMMISSION REGULATION (EEC) No 26/87
                                                       of 6 January 1987
                - fixing for Great Britain the level of the variable slaughter premium for sheep
                             and the amounts to be charged on products leaving region 5
THE COMMISSION OF THE EUROPEAN COMMUNITIES,                        and in Article 4 (1 ), (3) and (4) of Regulation (EEC) No
                                                                   1633/84 that the variable slaughter premium for sheep
 Having regard to the Treaty establishing the European             certified as eligible in the United Kingdom, and the
Economic Community,                                                amounts to be charged on products leaving region 5 of
                                                                   the aforesaid Member State during the week beginning 8
Having regard to the Act of Accession of Spain and                 December 1986, shall be set out in the Annexes hereto,
Portugal,
Having regard to Council Regulation (EEC) No 1837/80
of 27 June 1980 on the common organization of the                  HAS ADOPTED THIS REGULATION :
market in sheepmeat and goatmeat ('), as last amended by
Regulation (EEC) No 882/86 (2),
                                                                                             Article 1
Having regard to Commission Regulation (EEC) No
1633/84 of 8 June 1984 laying down detailed rules for
applying the variable slaughter premium for sheep and              For sheep or sheepmeat certified as eligible in the United
repealing Regulation (EEC) No 2661 /80 (3), as last                Kingdom in region 5, within the meaning of Article 3 (5)
amended by Regulation (EEC) No 1860/86 (4), and in                 of Regulation (EEC) No 1837/80, for the variable
particular Articles 3 (1 ) and 4 (1 ) thereof,                     slaughter premium during the week beginning 8
                                                                   December 1986 the level of the premium shall be equiva­
                                                                   lent to the amount fixed in Annex I.
Whereas the United Kingdom is the only country which
grants the variable slaughter premium, in region 5, within
the meaning of Article 3 (5) of Regulation (EEC) No                                          Article 2
1837/80 ; whereas it is necessary therefore for the
Commission to fix, for the week beginning 8 December
1986, the level of the premium and the amount to be                For products referred to in Article 1 (a) and (c) of Regula­
charged on products leaving that region ;                          tion (EEC) No 1837/80 which left the territory of region 5
                                                                   during the week beginning 8 December 1986, the
Whereas Article 3 (1 ) of Regulation (EEC) No 1633/84              amounts to be charged shall be equivalent to those fixed
                                                                   in Annex II hereto.
stipulates that the level of the variable slaughter premium
is to be fixed each week by the Commission ;
Whereas Article 4 (1 ) of Regulation (EEC) No 1633/84                                        Article 3
lays down that the amount to be charged on products
leaving region 5 shall be fixed weekly by the Commis­              This Regulation shall enter into force on the day of its
sion ;                                                             publication in the Official Journal of the European
                                                                   Communities.
Whereas it follows from the application of the rules laid
down in Article 9 (1 ) of Regulation (EEC) No 1837/80              It shall apply with effect from 8 December 1986.
                  This Regulation shall be binding in its entirety and directly applicable in all Member
                  States.
                   Done at Brussels, 6 January 1987.
                                                                            For the Commission
                                                                             Frans ANDRIESSEN
                                                                                Vice-President
(') OJ  No  L 183, 16. 7. 1980, p. 1 .
(2) OJ  No  L 82, 27. 3. 1986, p. 3.
(3) OJ  No  L 154, 9. 6. 1984, p. 27.
(4) OJ  No  L 161 , 17. 6. 1986, p. 25.
 ---pagebreak--- No L 5/6                          Official Journal of the European Communities                                     7. 1 . 87
                                                         ANNEX I
         Level of variable slaughter premium (or certified sheep in region 5 for the week
                                             commencing 8 December 1986
                               Description                                             Premium
         Certified sheep or sheepmeat                                 15,172 ECU per 100 kilograms of estimated or
                                                                     actual dressed carcase weight (')
         (') Within the weight limits laid down by Article 1 (1 ) (b) of Regulation (EEC) No 1633/84.
 ---pagebreak---   7. 1 . 87                                            Official Journal of the European Communities                                                            No L 5/7
                                                                              ANNEX II
                              Amount to be charged (or products leaving region 5 during the week commencing
                                                                          8 December 1986
                                                                                                                                                             (ECU/100 kg)
                                                                                                                               Amounts
                                                                                                                      B. Products specified at   C. Products specified at
                CCT                                                                      A. Products qualifying for      the second, third and      the first indent of the
              heading                                  Description                              the premium              fourth indents of the
                 No                                                                         specified in Article 9       first subparagraph of      first subparagraph of
                                                                                             of Regulation (EEC)            Article 4 (4) of            Article 4 (4) of
                                                                                                 No 1837/80                Regulation (EEC)            Regulation (EEC)
                                                                                                                             No 1633/84 (')             No 1633/84 (')
\                                                                                               Live weight                  Live weight                Live weight
       01.04 B                     Live sheep and goats other than pure-bred
                                   breeding animals                                                 7,131                       3,565                      0,713
                                 1                                                              Net weight                   Net weight                 Net weight
       02.01 A IV a)               Meat of sheep or goats, fresh or chilled :          \                                                       I
                                   1 . Carcases or half-carcases                                   15,172                       7,586                      1,517
                                   2. Short forequarters                                           10,620           I                          l
                                   3. Chines and/or best ends                                      16,689           \                          l
                                   4. Legs                                                         19,724           \                          l
                                   5. Other :                                          \                                                       \
                                       aa) Unboned (bone-in)
                                       bb) Boned or boneless
                                                                                                   19,724
                                                                                                   27,613                                      I
       02.01 A IVb)                Meat of sheep or goats, frozen :
                                   1 . Carcases or half-carcases                                   11,379
                                   2. Short forequarters                                            7,965
                                   3. Chines and/or best ends                                      12,517
                                   4. Legs                                                         14,793
                                   5. Other :
                                       aa) Unboned (bone-in)                                       14,793
                                       bb) Boned or boneless                                       20,710
       02.06 C II a)               Meat of sheep or goats, salted in brine, dried
                                   or smoked :
                                   1 . Unboned (bone-in)                                           19,724
                                   2. Boned or boneless                                            27,613
  ex 16.02 B III b) 2 aa) 1 1 ) Other prepared or preserved meat or meat
                                   offal of sheep or goats, uncooked ; mixtures
                                   of cooked meat or offal and uncooked meat
                                   or offal :
                                   — unboned (bone-in)                                             19,724
                                   — boned or boneless                                             27,613
  (i) Eligibility for these reduced amounts is subject to compliance with the conditions laid down in the second subparagraph of Article 5 (3) of Regulation (EEC) No
      1633/84.