CELEX: 31976R0839
Language: en
Date: 1976-04-10 00:00:00
Title: Commission Regulation (EEC) No 839/76 of 9 April 1976 fixing the refunds on milk and milk products exported in the natural state

10 . 4. 76                               Official Journal of the European Communities                           No L 96/7
                                       COMMISSION REGULATION (EEC) No 839/76
                                                          of 9 April 1976
                 fixing the refunds on milk and milk products exported in the natural state
THE COMMISSION OF THE EUROPEAN                                      — the need to avoid disturbances on the Community
 COMMUNITIES,                                                            market ; and
Having regard to the Treaty establishing the European               — the economic aspect of the proposed exports ;
Economic Community,
                                                                    Whereas Article 3 ( 1 ) of Regulation (EEC) No 876/68
Having regard to Council Regulation (EEC) No                        provides that when prices within the Community are
804/68 of 27 June 1968 on the common organization                   being determined account should be taken of the
of the market in milk and milk products (1), as last                ruling prices which are most favourable for exporta­
amended by Regulation (EEC) No 559/76 (2), and in                   tion, and that when prices in international trade are
particular Article 17 (4) thereof,                                  being determined particular account should be taken
                                                                    of :
Having regard to the opinion of the Monetary
Committee ,                                                         (a) prices ruling on third country markets ;
Whereas Article 17 of Regulation (EEC) No 804/68                    (b) the most favourable prices in third countries of
provides that the difference between prices in interna­                  destination for third country imports ;
tional trade for the products listed in Article 1 of that
Regulation and prices for those products within the
Community may be covered by an export refund ;                      (c) producer prices recorded in exporting third coun­
                                                                         tries, account being taken, where appropriate, of
                                                                         subsidies granted by those countries ; and
Whereas Council Regulation (EEC) No 876/68 of 28
June 1968 laying down general rules for granting                    (d) free-at-Community-frontier offer prices ;
export refunds on milk and milk products and criteria
for fixing the amount of such refunds (3), as amended
by Regulation (EEC) No 2429/72 (4), provides that
when the refunds on the products listed in Article 1                Whereas Article 4 of Regulation (EEC) No 876/68
of Regulation (EEC) No 804/68 , exported in the                     provides that the world market situation or the
natural state, are being fixed account must be taken                specific requirements of certain markets may make it
of :                                                                necessary to vary the refund on the products listed in
                                                                    Article 1 of Regulation (EEC) No 804/68 according to
                                                                    destination ;
— the existing situation and the future trend with
      regard to prices and availabilities of milk and milk
      products on the Community market and prices for
      milk and milk products in international trade ;               Whereas Article 5 ( 1 ) of Regulation (EEC) No 876/68
                                                                    provides that the list of products on which export
                                                                    refunds are granted and the amount of such refunds
— marketing costs and the most favourable transport
                                                                    should be fixed at least once every four weeks ;
     charges from Community markets to ports or
                                                                    whereas the amount of the refund may, however,
     other points of export in the Community, as well               remain at the same level for more than four weeks ;
     as costs incurred in placing the goods on the
      market of the country of destination ;
— the aims of the common organization of the                        Whereas Article 2 of Commission Regulation (EEC)
      market in milk and milk products which are to                 No 1098/68 of 27 July 1968 on detailed rules for the
     ensure equilibrium and the natural development                 application of export refunds on milk and milk
     of prices and trade on this market ;                           products (5), as last amended by Regulation (EEC) No
                                                                    37/75 (6), provides that the refund on products falling
(•) OJ   No  L 148 , 28 . 6 . 1968 , p. 13 .
                                                                    within subheading 04.02 B is equal to the sum of two
(2) OJ   No  L 67, 15 . 3 . 1976, p. 9 .
(3) OJ   No  L 155, 3 . 7. 1968 , p. 1 .                            (5) OJ No L 184, 29 . 7. 1968 , p. 10 .
(4  OJ   No  L 264, 23 . 11 . 1972, p . 1 .                         (0) OJ No L 5, 9 . 1 . 1975, p. 7.
 ---pagebreak--- No L 96/8                           Official Journal of the European Communities                             10 . 4. 76
components, the first representing the quantity of                 relation to the Community currencies referred to
milk products and the second representing the quan­                in the previous subparagraph ;
tity of added sucrose ; whereas, however, the latter
component applies only if the added sucrose was               Whereas the special conditions concerning the
produced from beet or cane harvested within the               payment of the refund for skimmed-milk powder for
Community ;                                                   use as feed in the country of destination were laid
                                                              down in Regulation (EEC) No 196/76 (3), as amended
Whereas for the products falling within subheading            by Regulation (EEC) No 265/76 (4) ;
04.02 B II a) or 04.02 B II b) 1 with a fat content not
exceeding 9-5 % by weight the first component                 Whereas it follows from applying these rules to the
referred to above is fixed for 100 kg of the whole            present situation on the market in milk and milk
product ; whereas for the other products falling within       products, and in particular to prices for these products
subheading 04.02 B this component is calculated by            within the Community and on the world market, that
                                                              the refund should be fixed at the amounts shown in
multiplying the basic amount by the milk product
content of the product in question ; whereas this basic       the Annex to this Regulation ;
amount is the refund on 1 kilogramme of milk                  Whereas the Management Committee for Milk and
products contained in the product ;                           Milk Products has not delivered an opinion within the
Whereas the second component is calculated by multi­          time limit set by its Chairman,
plying the sucrose content of the product by the basic
amount of the refund valid on the day of exportation          HAS ADOPTED THIS REGULATION :
for the products listed in Article 1 ( 1 ) (d) of Council
Regulation (EEC) No 3330/74 of 19 December 1974                                          Article 1
on the common organization of the market in
sugar (J), as last amended by Regulation (EEC) No              1 . The refunds referred to in Article 17 of Regula­
3058/75 (2) ;                                                 tion (EEC) No 804/68 on products exported in the
                                                              natural state are hereby fixed at the amounts shown in
Whereas, if the refund system is to operate normally,         the Annex.
refunds should be calculated on the following basis :
— in the case of currencies which are maintained in           2. No refunds are fixed for exports to Zone E for
     relation to each other, at any given moment,             products falling within heading Nos 04.01 , 04.02,
                                                              04.03 and 23.07 of the Common Customs Tariff.
     within a band of 2-25 % , a rate of exchange based
     on their effective parity ;
                                                                                         Article 2
— for other currencies an exchange rate based on the
     arithmetic mean of the spot market rates of each         This Regulation shall enter into force on 10 April
     of these currencies recorded for a given period, in       1976.
              This Regulation shall be binding in its entirety and directly applicable in all Member
              States .
              Done at Brussels, 9 April 1976.
                                                                         For the Commission
                                                                           P.J. LARDINOIS
                                                                     Member of the Commission
(') OJ No L 359, 31 . 12. 1974, p. 1 .                        (3) OJ No L 23 , 30 . 1 . 1976, p. 40 .
(2) OJ No L 306, 26. 11 . 1975, p. 3 .                        (4) OJ No L 33 , 7. 2. 1976, p. 7.
 ---pagebreak--- 10. 4. 76                               Official Journal of the European Communities                     No L 96/4j
                                                                ANNEX
                                                                                                          Refund
   CCT                                                                                                (in u. a. / 100 kg
  heading                                       Description of goods                          Code       net weight
    No                                                                                               unless otherwise
                                                                                                         indicated)
04.01     Milk and cream, fresh, not concentrated or sweetened :
          ex A. Other than whey, of a fat content, by weight, not exceeding 6 °/o :
                 I. Yoghourt, képhir, curdled milk, buttermilk and other fermented or
                     acidified milk :
                     a) In immediate packings of a net capacity of 2 litres or less          011000          4-29
                     b) Other                                                                0120 00         —
                II . Others :
                     a) In immediate packings of a net capacity of 2 litres or less and of
                         a fat content, by weight :
                          I. Not exceeding 4 % :
                              (aa) of a fat content, by weight, not exceeding 1-5 %          0130 10         103
                              (bb) of a fat content, by weight, exceeding 1*5 % but not
                                    exceeding 3 °/o                                          0130 22
                                    for exports to :
                                    — countries near the Community                                           3-80
                                    — other destinations                                                     4-82
                              (cc) of a fat content, by weight, exceeding 3 e/o              0130 31
                                    for exports to :
                                    — countries near the Community                                           5-39
                                    — other destinations                                                     700
                          2. Exceeding 4 °/o                                                 0140 00
                              for exports to :
                              — countries near the Community                                                 5-74
                              — other destinations                                                            8-12
                      b) Other, of a fat content, by weight :
                          1 . Not exceeding 4 %> :
                              (aa) of a fat content, by weight, not exceeding 1-5 %          0150 10          1-03
                              (bb) of a fat content, by weight, exceeding 1·5 °/o but not
                                    exceeding 3 %>                                           0150 21          3-94
                               (cc) of a fat content, by weight, exceeding 3 e/o             0150 31          4-09
                          2. Exceeding 4 %                                                   0160 00          4-19
          ex B. Other, excluding whey, of a fat content, by weight :
                 ex I. Exceeding 6% but not exceeding 21 % :
                           (a) of a fat content, by weight, not exceeding 10 °/o             0200 05        14-63
                           (b) of a fat content, by weight, exceeding 10 % but not exceeding
                                 17%>                                                        0200 11        22-72
                           (c) of a fat content, by weight, exceeding 17 %                   0200 21       34-29
                      II. Exceeding 21 % but not exceeding 45 % :
                           (a) of a fat content, by weight, not exceeding 39 "/·             0300 10       40-90
                           (b) of a fat content, by weight, exceeding 39 °/·                 0300 20       70-65
                     III. More than 45 °/o :
                           (a) Of a fat content, by weight, not exceeding 68 %               0400 11        80-56
                           (b) Of a fat content, by weight, exceeding 68 °/o                 0400 21      118-57
 ---pagebreak--- No L 96/ 10                                Official Journal of the European Communities                            10 . 4. 76
                                                                                                                  Refund
   CCT                                                                                                       (in u. a. / 100 kg
  heading                                          Description of goods                             Code        nét weight
    No                                                                                                      unless otherwise
                                                                                                                indicated)
04.02      Milk and cream, preserved, concentrated or sweetened :
           A. Not containing added sugar :
              II. Milk and cream, in powder or granules :
                  a) lit immediate packings of a net capacity of 2*5 kg or less and of a fat
                     content, by weight :
                     1 . Not exceeding 1·5 % :
                                                                                                                   63-64
                          (aa) in immediate packings of a net capacity of 1 kg or less             0620 10
                          (bb) in hermetically sealed cans of a rier cepadty of over 1 kg          0620 15         63-64
                          (cc) other                                                               0620 21         63-64
                     2. Exceeding 1*5 % but not exceeding 27 % :
                          (aa) of a fat content, by weight, not exceeding 11 ·/· :
                                 ( 111 ) in immediate packings of a net capacity of 1 kg or less   0720 11         63-64
                                  (222) in hermetically sealed cans of a net capacity of over 1 kg 0720 15         63-64
                                 (383 ) other                                                      0720 17         63-64
                          (bb) of a fat content, by weight, exceeding 1 1 */o but not exceeding
                                 17 %                                                              0720 20         74-81
                          (cc) of a fat content, by weight, exceeding 17·/ο but not exceeding
                                 25 %                                                              0720 30         80-40
                                                                                                   0720 40         87-85
                          (dd) of a fat content, by weight, exceeding 25 ·/·
                                                                                                   0820 00         89-72
                     3. Exceeding 27 % but not exceeding 29 %
                     4. Exceeding 29 ·/· :
                          (aa) of a fat content, by weight, not exceeding 41 ·/·                   0920 10         91-58
                                                                                                   0920 20       102-75
                          (bb) of a fat content, by weight, exceeding 41 %
                  b) Other, excluding products containing fish meal or fish oil or fish liver
                     oil and iron carbonate or sulphate, of a fat weight content :
                      1 . Not exceeding 1-5% :
                           (aa) denatured according to Regulation (EEC) No 990/72                  1020 15         63-64 (5)
                           ( bb) exported under the conditions set out in Regulation ( EEC)
                                  No 196/76                                                        1020 25        63-64 (s)
                           ( cc) other                                                             1020 35        63-64 (5)
                      2. Exceeding 1-5 % but not exceeding 27 % :
                           (aa) of a fat content, by weight, not exceeding 1/1 % :
                                   ( 11 ) denatured according to Regulation (EEC) No 990/72        112011         63-64 (®)
                                   (22) exported under the conditions set out in Regulation (EEC)
                                          No 196/76                                                1120 12       63-64 (5)
                                   (33) other                                                      1120· 13      63-64 (5 )
                           ( bb) of a fat content, by weight, exceeding 11 °/o but not exceeding
                                   17 */»                                                          1120 20         74-81
                           (cc) of a fat content, by weight, exceeding 17% but not exceeding
                                  25%                                                              1120 30         80-40
                           (dd) of a fat content, by weight, exceeding 25 %                        1120 40         87-85
                      3 . Exceeding 27% but not exceeding 29 %                                     1220 00         89-72
                      4. Exceeding 29 % :
                           (aa) of a fat content, by weight, not exceeding 41 %                    1320 10        91-58
                           (bb) of a content, by weight, exceeding 41 %                            1320 20       102-75
 ---pagebreak--- 10. 4. 76                                 Official Journal of the European Communities                        No L 96/ 11
                                                                                                                  Refund
   CCT                                                                                                       (in u.a./lOO kg
  heading                                          Description of goods                               Code      net weight
    No                                                                                                      unless otherwise
                                                                                                                indicated)
04.02        III. Milk and cream, other than in powder or granules :
(cont'd)
                  a) In hermetically sealed cans of a net capacity of 454 g or less or in
                     glass containers containing 0*5 litres or less and of a fat content, by
                     weight, not exceeding 11 % :
                     ex 1 . Of a fat content, by weight, not exceeding 8-9 %> :
                              ( aa) of a fat content, by weight, exceeding 3 % but not ex­
                                       ceeding 7-4 °/o                                              1420 11       13-95
                              (bb) of a fat content, by weight, exceeding 7-4 %                     1420 21       18-63
                         2 . Other                                                                  1520 00       22-09
                  b) Other, of a fat content, by weight :
                     ex 1 . Not exceeding 45 % :
                              (aa) of a fat content by weight, exceeding 3 %              but not
                                       exceeding 7-4 %                                              1620 U        13-95
                              (bb) of a fat content, by weight, exceeding 7-4 %           but not ;
                                       exceeding 8-9 °/o                                            1620 21       18-63
                              (cc) of a fat content, by weight, exceeding 8-9 %           but not
                                       exceeding 11 %                                               1620 30       22-09
                              (dd) of a fat content, by weight, exceeding 11%             but not
                                       exceeding 21 %                                               1620 40       22-72
                              (ee) of a fat content, by weight, exceeding 21%             but not
                                       exceeding 39 %                                               1620 50       40-90
                              (ff) of a fat content, by weight, exceeding 39 %                      1620 60       70-65
                         2 . Exceeding 45 Vo                                                        1720 00       80-56
          B. Containing added sugar :
              I. Milk and cream, in powder or granules :
                 ex b) Other, excluding whey :
                        1 . In immediate packings of a net capacity of 2-5 kg or less and
                             of a fat content, by weight :
                             aa) Not exceeding 1-5 %                                                2220 00    0-6364 (»)
                                                                                                                  per kg
                             bb) Exceeding 1-5% but not exceeding 27% :
                                   ( 11 ) of a fat content, by weight, not exceeding 11 %           2320 10    0-6364 (»)
                                                                                                                  per kg
                                   ( 22) of a fat content, by weight, exceeding 1 1 ®/o but not
                                          exceeding 17 %                                            2320 20    0-7481 (»)
                                                                                                                  per kg
                                   (33 ) of a fat content, by weight, exceeding 17 % but not
                                          exceeding 25 °/o                                          2320 30    0-8040 (M
                                                                                                                  per kg
                                   (44) of a fat content, by weight, exceeding 25 %                 2320 40    0-8785 (»)
                                                                                                                  Per kg
                             cc) Exceeding 27 % :
                                   ( 11 ) of a fat content, by weight, not exceeding 41 %           2420 10    0-8972 (M
                                                                                                                  per kg
                                   (22) of a fat content, by weight, exceeding 41 %                 2420 20    1-0275 (»)
                                                                                                                 per kg
                        2. Other, of a fat content, by weight :
                            aa) Not exceeding 1-5 %                                                 2520 00    0-6364 (»)
                                                                                                                  per ke
 ---pagebreak--- No L 96/ 12                                 Official Journal of the European Communities                        10 . 4. 76
                                                                                                               Refund
     CCT                                                                                                  (in u.a. /100 kg
  heading                                           Description of goods                           Code      net weight
      No                                                                                                 unless otherwise
                                                                                                             indicated]
04.02                        bb) Exceeding 1-5 % but not exceeding 27 ®/o :
(cont'd )
                                     ( 11 ) of a fat content, by weight, not exceeding 11 %      2620 10    0-6364 (M
                                                                                                               per kg
                                     (22) of a fat content, by weight, exceeding 11% but not
                                            exceeding 17 °/o                                     2620 20    0-7481 (*)
                                                                                                               per kg
                                     (33) of a fat content, by weight, exceeding 17 % but not
                                            exceeding 25 °/·                                     2620 30     0-8040 (*)
                                                                                                               per kg
                                     (44) of a fat content, by weight, exceeding 25 °/o          2620 40     0-8785 (»)
                                                                                                               per kc
                             cc) Exceeding 27 °/o :
                                     ( 11 ) of a fat content, by weight not exceeding 41 */o     2720 10     0-8972 i 1 )
                                                                                                               per kg
                                     (22) of a fat content, by weight, exceeding 41 °/o          2720 20     1-0275 i 1 )
                                                                                                               per k *;
              cx II . Milk and cream, excluding whey ether than in powder or granules :
                       ex a) , In hermetically sealed cans of a net capacity of 454 g or less
                               and of a fat content, by weight, not exceeding 9-5 °/o :
                               ( 1 ) of a fat content, by weight, not exceeding 6·9 % and of a
                                      lactic dry matter content, by weight of 1<5 °/ò or more    2810 10      13-63 (*)
                              (2) of a fat content, by weight, exceeding 6·9 %" and of a
                                      lactic dry matter content, by weight of 15 °/o or more     2810 20      22-87 (*)
                          b) Other, of a fat content, by weight ;
                              ex 1 . Not exceeding 45 e/o :
                                         (aa) of a fat content, by weight, not exceeding 6*9 e/o
                                               and of lactic dry matter content, by weight of
                                               15 % or more                                      2910 70      13-63 (2)
                                         (bb) of a fat content, by weight, exceeding 6*9 % but
                                               not exceeding 21 % and of a lactic dry matter
                                               content, by weight, of 15 % or more               2910 76      22-87 ( 2 )
                                         (cc) of a fat content, by weight, exceeding 9-5 °/o but
                                               not exceeding 21 °/o and of a , lactic dry matter
                                               content, by weight, less than 15 %                2910 80     0-2272 (')
                                                                                                               per kg
                                         (dd) of a fat content, by weight, exceeding 21 '/· but
                                               not exceeding 39 %                                2910 85    0-4090 H
                                                                                                               per kg
                                         (ee) of a fat content, by weight, exceeding 39 ®/o      2910 90    0-7065 (*)
                                                                                                               per kg
                                     2. Exceeding 45 e/o                                         3010 00    0-8056 (*)
                                                                                                               per kg
04 . 0, i  Butter :
          ex A. Of a fat content, by weight, not exceeding 85 e/o :
                    (I) of a fat content, by weight, of 62 e/o or more, but less than 78 °/ P    υ 10 05      105-28
 ---pagebreak--- 10 . 4. 76                             Official Journal of the European Communities                     No L 96/ 13
                                                                                                           Refund
    CCT                                                                                                (in u. a. /100 kg
  heading                                       Description of goods                           Code       net weight
     No                                                                                               unless otherwise
                                                                                                          indicated)
04.03             (II) of a fat content, by weight, of 78% or more, but less than 80 e/o     3110 16        132-45
(cont'd)
                 (III) of a fat content, by weight, of 80% or more, but less than 82%        3110 22        135-84
                 (IV) of a fat content, by weight, of 82 % or more                           3110 32        139-24
              B. Other, of a fat content, by weight :
                    (I) Not exceeding 99-5 %                                                 3210 10        139-24
                   (II) Exceeding 99·5 %                                                     3210 20        169-87
04.04      Cheese and curd :
           ex A. Emmentaler and Gruyère, not grated or powdered :
                 II. Other                                                                   3800 00
                      for exports to :
                      — Zone D                                                                               23-70
                       — Zone E                                                                                -M «
                       — Canada                                                                              61-50
                       — Liechtenstein and Switzerland
                      — Austria                                                                              35-34
                       — other destinations                                                                  86-79
           ex C. Blue-veined cheese, not grated or powdered, other than Roquefort :          4000 00
                 for exports to :
                 — Zone D                                                                                    44-80
                 — Zone E                                                                                    20-00
                 — Canada                                                                                    48-00
                 — other destinations                                                                        71-55
              D. Processed cheese, not grated or powdered :
                 II. Other, of a fat content, by weight :
                                                                                                 r
                       a) Not exceeding 36% and of a fat content, by weight, in the
                          dry matter :
                          ex 1 . Not exceeding 48 % and of a dry matter content, by weight :
                                 ( aa) Of 33 % or more but less than 38 %                     4410 10
                                       for exports to :
                                       — Zone D                                                                4-15
                                       — Zone E                                                                9-00
                                       — Canada                                                              17-00
                                       — Switzerland                                                         11-50
                                       — other destinations                                                  29-42
                                 (bb ) Of 38 % or more but less than 43 % and of a fat
                                       content, by weight, in the dry matter :
       *                               ( 11 ) Less than 20 %                                  4410 20
                                              for exports to :
                                              — Zone D                                                         4-15
                                              — Zone E                                                         9-00
                                              — Canada                                                       17-00
                                              — Switzerland                                                  11-50
                                              — other destinations                                           29-42
 ---pagebreak--- No L 96/ 14              Official Journal of the European Communities                        10. 4. 76
                                                                                             Refund
   CCT                                                                                  (in u.a ./100 kg
  heading                         Description of goods                          Code       net weight
    No                                                                                 unless otherwise
                                                                                           indicated)
04.04                   (22) Of 20 % or more                                  4410 30
(cont'd )
                               for exports to :
                               — Zone D                                                         6-13
                               — Zone E                                                       13-00
                               — Canada                                                      27-50
                               — Switzerland                                                 16-50
                               — other destinations                         /                43-57
                  (cc) Of 43 % or more and of a fat content, by weight,
                        in the dry matter :
                        ( 11 ) Less than 20 %                                 4410 40
                               for exports to :
                               — Zone D                                                        4-15
                               — Zone E                                                         9-00
                               — Canada                                                       17-00
                               — Switzerland                                                  11-50
                               — other destinations                                           29-42
                        (22 ) Of 20 °/o or more but less than 40 %            4410 50
                               for exports to :
                               — Zone D                                                         613
                               — Zone E                                                       13-00
                               — Canada                                                       27-50
                               — Switzerland                                                   16-50
                               — other destinations                                           43-57
                         (33) Of 40 % or more                                  4410 60
                               for exports to :
                               — Zone D                                                          8-94
                               — Zone E                                                        19-00
                               — Canada                                                       45-50
                               — Switzerland                                                  21-45
                               — other destinations                                           63-70
            ex 2. Exceeding 48 e/o and of a dry matter content, by weight :
                   (aa) Of 33 °/o or more but less than 38 °/o                 4510 10
                         for exports to :
                         — Zone D                                                               4-15
                         — Zone E                                                               9-00
                         — Canada                                                             17-00
                         — Switzerland                                                        11-5Γ
                         — other destinations                                                 29-42
                   (bb) Of 38 °/o or more but less than 43 */o                 4510 20
                         for exports to :
                         — Zone D                                                               6-13
                         — ZQne E                                                             13-00
                         — Canada                                                             27-50
                         — Switzerland                                                         16-50
                         — other destinations                                                 43-57
                   (cc) Of 43 °lo or more but less than 46 e/o                 4510 30
                         tor exports to :
                         — Zone D                                                               8-94
                         — Zone E                                                             19-00
                         — Canada                                                             45-50
                         — Switzerland                                                        21-45
                         — other destinations                                                 63-70
 ---pagebreak--- 10 . 4. 76                            Official Journal of the European Communities              No L 96/ 15
                                                                                                     Refund
    CCT                                                                                         (in u. a. /100 kg
  heading                                      Description of goods                     Code       net weight
     No                                                                                        unless otherwise
                                                                                                   indicated)
04.04                          (dd) Of 46·/ο or more and of a fat content, b)· weight,
(cont'd)                             in the dry matter :
                                     ( 11 ) Less than 55·/·                            4510 40
                                            for exports to :
                                            — Zone D                                                   8-94
                                            — Zone E                                                 19-00
                                            — Canada                                                 45-50
                                            — Switzerland                                            21*45
                                            — other destinations                                     63-70
                                     (22) Of 55 % or more                              4510 50
                                            for exports to :
                                            — Zone D                                                  10-61
                                            — Zone E                                                 23-00
                                            — Canada                                                 53-50
                                            — Switzerland                                            25-40
                                            — other destinations                                     75-63
                   b) Exceeding 36 e/o                                                 4610 00
                      for exports to :
                      — Zone D                                                                        10-61
                      — Zone E                                                                       23-00
                      — Canada                                                                       53-50
                      — Switzerland                                                                  25-40
                      — other destinations                                                           75-63
             E. Other :
                I. Not grated or powdered, of a fat content, by weight, not exceeding
                   40 % and a water content, calculated by weight, of the not-fatty
                   matter :
                   ex a) Not exceeding 47 °U :
                          ( 1 ) Grana, Parmigiano Reggiano                             4710 11
                                for exports to :
                                — Zone D                                                            116-64
                                — Zone E                                                             56-50
                                — Canada                                                              88-00
                                — Switzerland                                                        91-64
                                — other destinations                                                116-64
                          (2) Fiore Sardo. Pecorino                                    4710 16
                                for exDorts to :
           !                    — Zone D                                                            125-27
                                — Zone E                                                             61-50
                                — Canada                                                              89-50
                                — Switzerland                                                       100-27
                                — other destinations                                                125-27
                          (3) Other, of a fat content, by weight, in the dry matter of
                                 30 % or more                                          4710 21
                                for exports to :
                                — Zone D                                                            116-64
                                — Zone E                                                             56-50
                                — Canada                                                              88-00
                                — Switzerland                                                        91-64
                                — other destinations                                                 116-64
 ---pagebreak--- No L 96/16             Official Journal of the European Communities                            10. 4. 76
                                                                                               Refund
   CCT                                                                                    (in u.a ./100 kg
  heading                        Description of goods                              Code
                                                                                             net weight
    No                                                                                   unless otherwise
                                                                                             indicated)
04.04
(cont'd )
           b) Exceeding 47 % but not exceeding 72 e/o :
              1. Cheddar, including Chester :
                 ex bb) Other, of a fat content, by weight, in the dry matter
                         of 48 % or more                                         4850 00
                         for exports to :
                         — Zone D                                                              12-50
                         — Zone E                                                                —
                         — Canada                                                              52-50
                         — Switzerland                                                         12-00
                         — other destinations                                                  80-77
              ex 5. Other, of a fat content, by weight, in the dry matter :
                    (aa) Less than 5% and of a content, by weight in the
                          dry matter of 32 %> or more                            5120 11
                           for exports to :
                          — Zone D                                                               7-58
                           — Zone E                                                              —
                           — Canada                                                            14-50
                          — Switzerland                                                          9-18
                           — other destinations                                                31-33
                    (bb) Of 5 % or more but less than 19 % and of a content,
                          by weight, in the dry matter of 32 % or more           5120 15
                           for exports to :
                          — Zone D                                                             10-10
                          — Zone E                                                               —
                          — Canada                                                             34-50
                          — Switzerland                                                        10-70
                          — other destinations                                                 52-60
                    (cc) Of 19 ®/o or more but less than 39 e/o and of a water
                          content, calculated by weight, of the non-fatty matter
                          not exceeding 62 °/n                                   5120 21
                          for exports to :
                          — Zone D                                                             12-63
                          — Zone E                                                               —.
                          — Canada                                                             42-50
                          — Switzerland                                                        13-00
                          — other destinations                                                 63-49
                    (dd) Of 39 °/o or more :
                          ( 11 ) Asiago, Caciocavallo, Provolone, Ragusano       512031
                                 for exports to :
                                 — Zone D                                                      85-10
                                 — Zone E                                                      49-50
                                 — Canada                                                      77-50
                                 — Switzerland                                                 15-30
                                 — other destinations                                         116-23
                          (22) Danbo, Edam, Fontal, Fontina, Fynbo, Gouda,
                                 Havarti, Maribo, Samsø, Tilsit                  5120 44
                                 for exports to :
                                 — Zone D                                                      25-25
                                 — Zone E                                                      15-00
                                 — Canada                                                      49-50
                                 — Switzerland                                                 15-30
                                 — other destinations                                          73-80
 ---pagebreak--- 10. 4. 76  Official Journal of the European Communities                       No L 96/ 17
                                                                                  Refund
    CCT                                                                       (in u.a ./100 kg
 - heading         Description of goods                               Code       net weight
     No                                                                      unless otherwise
                                                                                 indicated)
04.04
(cont'd)
             (33 ) Butterkäse, Esrom, Italico, Kernhem, Saint-Nec­
                    taire, Saint-Paulin, Taleggio                   5120 54
                   for exports to :
                   — Zone D                                                        25-25
                    — Zone E                                                       15-00
                    — Canada                                                       42-50
                    — Switzerland                                                  15-30
                    — other destinations                                    λ      63-87
              (44) Cantal                                           5120 58
                   for exports to :
                   —    Zone D                                                     11-69
                    —    Zone E                                                    30-00
                    —    Canada                                                    49-00
                   —    Switzerland                                                12-00
                   — other destinations                                            75-64
              (55) Salted ricotta, of a fat content, by weight, of
                    30 °/o or more                                  5120 59
                    for exports to :
                    — Zone E                                                       10-00
                    — Canada                               y                       20-00
                    — other destinations                                           35-03
             (66) Feta                                              5120 82
                    for exports to :
                    — Zone D                                                       20-46 (4 )
                    — Zone E                                                       10-00 {*)
                    — Canada                                                       40-00 (')
                    — Switzerland                                                  15-30 (')
                   — Jordan, Iraq , Iran, the Arabian Peninsula
                        and Mediterranean countries except Zone D                  67-57 (*)
                    — other destinations                                           60-64 (4)
              (77) Colby, Monterey                                  5120 83
                     for exports to :
                    — Zone D                                                       11-69
                    — Zone E                                                         —
                    — Canada                                                       49-00
                    — Switzerland                                                  12-00
                    — other destinations                                           75-64
              (88) Other, of a water content, calculated by weight,
                    of the non-fatty matter :
                   (aaa) Exceeding 47 β/β but not exceeding 52 ·/·  5120 86
                           for exports to :
                            — Zone D                                               78-26
                           — Switzerland                                           15-30
                            — Zone E                                               38-00
                            — Canada                                               62-50
                            — other destinations                                   83-68
                    (bbb) Exceeding 52 ®/o but not exceeding 62 ·/· 5120 91
                           for exports to :
                           — Zone D                                                25-25
                            — Zone E                                               15-00
                            — Canada                                               49-50
                           — Switzerland                                           15-30
                            — other destinations                                   73-80
 ---pagebreak--- No L 96/18                               Official Journal of the European Communities                           10 . 4. 76
                                                                                                               Refund
     CCT                                                                                                   (in u.a./100 kg
  heading                                       Description of goods                               Code       net weight
      No                                                                                                  unless otherwise
                                                                                                              indicated)
04 .04            11 . Other :
(cont'd)
                       ex) a) Grated or powdered, of a fat content by weight exceeding 20 e/o,
                              of a lactose content by weight, less than 5 %> and of a dry matter
                              content, by weight :
                              ( 1 ) of 80 Vo or more but less than 85 ·/·                        5310 10
                                    for exports to :
                                    — Zone E                                                                     1500
                                    — Canada                                                                     33-50
                                    — other destinations                                                         54-29
                              (2) of 85 °/o or more but less than 95 °/o                         5310 21
                                    for exports to :
                                    — Zone E                                                                     20-00
                                    — Canada                                                                     39-50
                                     — other destinations                                                        68-05
                               (3) of 95 % or more                                               5310 30
                                    for exports to :
                                    — Zone E                                                                     25-00
                                    — Canada                                                                     45-00
                                    — other destinations                                                         79-33
 23 .07     Sweetened forage ; other preparations of a kind used in animal feeding :
            ex B. Other, containing starch, glucose or glucose syrup falling within sub­
                   headings 17.02 B and 17.05 B, or milk products, excluding special
                   compound feedingstuffs (*) :
                    1. Containing starch, or glucose or glucose syrup :
                       a) Containing no starch or containing 10% or less by weight of
                          starch :
                          3 . Containing 50 e/o or more but less than 75 % by weight of milk
                              products and containing, by weight, milk powder of a fat content,
                              by weight, not exceeding 11 °/o, excluding whey powder :
                              (aa) less than 30 e/o                                              5700 12           —
                              (bb) 30 °/o or more but less than 40 ·/·                           5700 22         20-36
                              (cc) 40 ·/« or more but less than 50 °/o                           5700 32         26-73
                              (dd) 50 % or more but less than 60 ·/·                             5700 41         33-09
                              (ee) 60 % or more but less than 70 °/o                             5700 51         39-46
                              (ff) 70 ·/· or more                                                5700 61         45-82
          I
          i
          I               4. Containing 75 %> or more by weight of milk products and con­
                              taining, by weight, milk powder of a fat content, by weight, not
                               exceeding 11 °/o, excluding whey powder :
                              (aa) less than 30 °/o                                               5800 12          —
                              (bb) 30 e/o or more but less than 40 °/t                           5800 22         20-36
                              (cc) 40 °/o or more but less than 50 ·/·                            5800 31        26-73
                              (dd) 50 % or more but less than 60 e/o                              5800 41        33-09
                              (ee) 60 */e or more but less than 70 ®/o                            5800 51        39-46
                              ( ff) 70 % or more but less than 75 ·/·                            5800 61         45-82
                              (gg) 75 */e or more but less than 80 %                             5800 71         49-00
                              (hh) 80 % or more                                                   5800 81        52-18
 ---pagebreak---  10. 4. 76                                      Official Journal of the European Communities                                           No L 96/ 19
                                                                                                                      »
                                                                                                                                             Refund
       CCT                                                                                                                             ( in u. a. / 100 kg
     heading                                               Description of goods                                           Code             net weight
        No                                                                                                                            unless otherwise
                                                                                                                                           indicated)
23.07                      II. Containing no starch, glucose or glucose syrup, but containing milk
(cont'd )                      products, containing, by weight, milk powder of a fat content, by
                               weight, not exceeding 11 e/o, excluding whey powder :
                               (a)  50·/· or more but less than 60 %                                                    5900  11             33-09
                               (b)  60 ·/· or more but less than 70 %                                                   5900  21             39-46
                               ( c) 70 % or more but less than 80 %                                                     5900  31             45-82
                               ( d) 80 ·/· or more                                                                      5900  41             52-18
") The weight of added non-lactic matter and lactose should be disregarded for the purpose of calculating fat content.
     The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
     (•) the amount per kg shown , multiplied by the weight of milk and cream contained in 100 kg of product ;
     (b) a component calculated in accordance with the provisions of Ar tide 2 (3) Regulation (EEC) No 1098/68 .
(') The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
     (a) the amount per 100 kg shown and
     (b) i component calculated in accordance with the provisions of Article 2 (3) of Regulation (EEC) No 1098/68 .
(®) ' Special compound feedingstuffs ' are feedingstuffs containing skimmed-milk powder and either :
     (a) fish meal or fish oil and/or fish liver oil ;
     ( b) active carbon and/or a mixture of Tartazine Yellow (E 102) and Patent Blue V (E 131 ) or Cochienal Red A (E 124) or Patent Blue V
          (E 131 ) ;
     (c) iron carbonate and/or iron sulphate and/or copper sulphate ;
     (d ) dehydrated grass meal and/or dehydrated alfala meal ;
     (e) ground cereals and/or oil-seed cake .
 (4) This amount applies to the net weight, minus the weight of the brine .
(s) For exports of skimmed-milk powder subject to purchase , under a contract conforming to the conditions of Regulation ( EEC ) No 231 /76 :
     — before 15 March 1976, this amount is replaced by 56 u.a. / 100 kg ,
     — after 15 March 1976 , this amount is replaced by 57-46 u.a. / 100 kg .
N.B . • — For the purposes of this Regulation ' countries near the Community means : Zone D , Austria , Liechtenstein , Switzerland , Yugoslavia plus
               the destinations indicated in Article 3 of Regulation (EEC) No 192/75 .
           — Zones A, B , C, D and E are those defined in Regulation (EEC) No 1098/68 as last amended by Regulation (EEC) No 37/75.
           — ' Countries of the Arabian Peninsula ' are to be understood in the sense of this Regulation as the following countries .situated in
              the Arabian Peninsula and the territories there connected : Saudi Arabia , Bahrain , Qatar, Kuwait , Sultanate of Oman , Union of
              Arab Emirates ( Abu Dhabi , Dubai , Sharjah , Ajman , Ummal , Quaiwain , Fujairah , Ras al Khaimah), Republic of Yemen ( Yemen
              North ) and Democratic Popular Republic of Yemen ( Yemen South ).
The weight of non-milk fat should be disregarded for the purposes of calculating fat content.