CELEX: 31973R1742
Language: en
Date: 1973-06-30 00:00:00
Title: Regulation (EEC) No 1742/73 of the Commission of 29 June 1973 fixing the refunds on milk and milk products exported in the natural state

No L 176/38                              Official Journal of the European Communities                             30. 6. 73
                                REGULATION (EEC) No 1742/73 OF THE COMMISSION
                                                          of 29 June 1973
                         fixing the refunds on milk and milk products exported in the natural state
 THE COMMISSION OF THE EUROPEAN                                      — the need to avoid disturbances on the Commu­
 COMMUNITIES,                                                            nity market ; and
Having regard to the Treaty establishing the Euro­                   — the economic aspect of the proposed exports ;
pean Economic Community ;
                                                                     Whereas Article 3 ( 1 ) of Regulation (EEC) No
Having regard to Council Regulation (EEC) No 804/                    876/68 provides that when prices within the Commu­
 68 (*) of 27 June 1968 on the common organization                   nity are being determined account should be taken
of the market in milk and milk products, as last                     of the ruling prices which are most favourable for
amended by the Act (2) annexed to the Treaty (3) on                  exportation, and that when prices in international
the Accession of new Member States to the European                   trade are being determined particular account
Economic Community and the European Atomic                           should be taken of :
Energy Community, signed at Brussels on 22 January
1972, and in particular Article 17 (4) thereof ;
                                                                     (a) prices ruling on third country markets ;
"Whereas Article 17 of Regulation (EEC) No 804/68
provides that the difference between prices in inter­
national trade for the products listed in Article 1 of               (b) the most favourable prices in third countries of
that Regulation and prices for those products within                      destination for third country imports ;
the Community may be covered by an export re­
fund ;                                                               (c) producer prices recorded in exporting third coun­
                                                                         tries, account being taken, where appropriate, of
Whereas Council Regulation (EEC) No 876/68 (4) of                         subsidies granted by those countries ; and
28 June 1968 laying down general rules for granting
export refunds on milk and milk products and cri­                     (d) free-at-Community-frontier offer prices ;
teria for fixing the amount of such refunds, as
amended by Regulation (EEC) No 2429/72 (5), pro­
vides that when the refunds on the products listed in                Whereas Article 4 of Regulation (EEC) No 876/68
Article 1 of Regulation (EEC) No 804/68, exported                    provides that the world market situation or the speci­
in the natural state, are being fixed account must be                fic requirements of certain markets may make it nec­
taken of :                                                           essary to vary the refund on the products listed in
                                                                     Article 1 of Regulation (EEC) No 804/68 according
— the existing situation and the future trend with                   to destination ;
      regard to prices and availabilities of milk and
      milk products on the Community market and
      prices for milk and milk products in inter­                    Whereas Article 5 ( 1 ) of Regulation (EEC) No
      national trade ;                                               876/68 provides that the list of products on which
                                                                     export refunds are granted and the amount of such
                                                                     refunds should be fixed at least once every four
— marketing costs and the most favourable trans­
      port charges from Community markets to ports                   weeks ; whereas the amount of the refund may,
      or other points of export in the Community, as                 however, remain at the same level for more than
                                                                     four weeks ;
      well as costs incurred in placing the goods on
      the market of the country of destination ;
                                                                     Whereas Article 2 of Commission Regulation (EEC)
 -— the aims of the common organisation of the mar­                  No 1098/68 (6) of 27 July 1968 on detailed rules for
      ket in milk and milk products which are to en­                 the application of export refunds on milk and milk
      sure equilibrium and the natural development of                products, as last amended by the Act annexed to
      prices and trade on this market ;                              the Treaty on the Accession of new Member States
                                                                     to the European Economic Community and the
                                                                     European Atomic Energy Community, signed at
  (*) OJ  No  L 148, 28 . 6. 1968 , p . 13 .                         Brussels on 22 January 1972, provides that the
 (2)  OJ  No  L 73, 27. 3 . 1972, p. 14 .
  (3) OJ  No  L 73 , 27. 3 . 1972, p. 5 .
  (4) OJ  No  L 155, 3 . 7. 1968 , p. 1 .
  (6) OJ  No  L 264, 23 . 11 . 1972, p . 1 .                         (8) OJ No L 184, 29. 7. 1968, p. 10.
 ---pagebreak--- 30. 6. 73                            Official Journal of the European Communities                         No L 176/39
refund on products falling within subheading No                — for other currencies an exchange rate based on
04.02 B is equal to the sum of two components,                     the arithmetic mean of the spot market rates of
the first representing the quantity of milk products               each of these currencies recorded for a given
and the second representing the quantity of added                  period, in relation to the Community currencies
sucrose ; whereas, however, the latter component                    referred to in the previous subparagraph ;
applies only if the added sucrose was produced from
beet or cane harvested within the Community ;                  Whereas the Opinion of the Monetary Committee
                                                               was requested ;
Whereas for the products falling within subheading
No 04.02 B II a) or 04.02 B II b) 1 with a fat con­            Whereas it follows from applying these rules to the
tent not exceeding 9-5 °/o by weight the first compo­          present situation on the market in milk and milk
nent referred to above is fixed for 100 kg of the              products, and in particular to prices for these pro­
whole product ; whereas for the other products fall­           ducts within the Community and on the world mar­
ing within subheading No 04.02 B this component is             ket, that the refund should be fixed at the amounts
calculated by multiplying the basic amount by the              shown in the Annex to this Regulation ;
milk product content of the product in question ;
whereas this basic amount is the refund on 1 kilo­              Whereas the measures provided for in this Regula­
gramme of milk products contained in the product ;              tion are in accordance with the Opinion of the
                                                               Management Committee for Milk and Milk Products;
Whereas the second component is calculated by mul­
tiplying the sucrose content of the product by the
basic amount of the refund valid on the day of ex­             HAS ADOPTED THIS REGULATION :
portation for the products listed in Article 1 ( 1 ) (d)
of Council Regulation No 1009/67/EEC (x) of 18                                          Article 1
December 1967 on the common organization of the
 market in sugar, as last amended by Regulation                The refunds referred to in Article 17 of Regu­
(EEC) No 1014/73 (2) ;                                         lation (EEC) No 804/68 on products exported in
                                                               the natural state are hereby fixed at the amounts
Whereas, if the refund system is to operate normally,          shown in the Annex.
refunds should be calculated on the following basis :
— in the case of currencies which are maintained in                                      Article 2
     relation to each other, at any given moment,
     within a band of 2-25 % , a rate of exchange              This Regulation shall enter into force on 30 June
     based on their effective parity ;                         1973 .
              This Regulation shall be binding in its entirety and directly applicable in all Member
              States.
              Done at Brussels, 29 June 1973 .
                                                                          For the Commission
                                                                            P.J. LARDINOIS
                                                                      Member of the Commission
 (*) OJ No 308, 18. 12. 1967, p. 1 .
 («) OJ No L 106, 20. 4. 1973 , p . 1 .
 ---pagebreak--- No L 176/40                          Official Journal of the European Communities                        30. 6. 73
                                                              ANNEX
                                                                                                          Refund
    CCT                                                                                               (in u.a ./100 kg
  heading                                     Description of goods                             Code      net weight
    No                                                                                               unless otherwise
                                                                                                         indicated)
04.01     Milk and cream, fresh, npt concentrated or sweetened :
          ex A. Other than whey, of a fat content, by weight, not exceeding 6 % :
                 I. Yoghourt, kephir, curdled milk, buttermilk and other fermented or
                    acidified milk :
                    a) In immediate packings of a net capacity of 2 litres or less           0110 00        2-47
                    b) Other                                                                 0120 00         —
                II. Others :
                    a) In immediate packings of a net capacity of 2 litres or less and of
                        a fat content, by weight :
                        1 . Not exceeding 4 % :
                             (aa) of a fat content, by weight, not exceeding 1*5 °/o         0130 10
                                  for exports to :
                                  — countries near the Community                                            2-00
                                  — other destinations                                                      2-42
                             (bb) of a fat content, by weight, exceeding 1-5 % but not
                                  exceeding 3 %                                              0130 22
                                  for exports to :
                                  — countries near the Community                                            2-54
                                  — other destinations                                                      3-64
                             (cc) of a fat content, by weight, exceeding 3 %                 0130 31
                                  for exports to :
                                  — countries near the Community                                            3-57
                                  — Puerto Rico and the Bahamas                                             6-60
                                  — other destinations                                                      5-35
                        2. Exceeding 4 %                                                     0140 00
                             for exports to :
                             — countries near the Community                                                 3-55
                             — other destinations                                                           465
                    b) Other, of a fat content, by weight :
                        1 . Not exceeding 4 % :
                             (aa) of a fat content, by weight, not exceeding 1-5 %           0150 10         1-59
                             (bb) of a fat content, by weight, exceeding 1-5 % but not
                                  exceeding 3 %                                              0150 21        2-40
                             (cc) of a fat content, by weight, exceeding 3 %                 0150 31        2-40
                        2. Exceeding 4 %                                                     0160 00         2-40
          ex B. Other, excluding whey, of a fat content, by weight :
                ex I. Exceeding 6 % but not exceeding 21 % :
                           (a) of a fat content, bv weight, exceeding 10 % but not exceeding
                                17%                                                          0200 10       14-81
                          (b) of a fat content, by weight, exceeding 17 %>                   0200 20       24-18
                     II. Exceeding 21 % but not exceeding 45 % :
                           (a) of a fat content, by weight, not exceeding 39 %               0300 10       29-61
                           (b) of a fat content, by weight, exceeding 39 %                   0300 20       53-80
 ---pagebreak--- ■«'
    30. 6. 73                               Official Journal of the European Communities                    No L 176/41
                        j-
                                                                                                                  Refund
        CCT                                                                                                  (in u.a./100 kg
      heading                                        Description of goods                             Code      net weight
        Ko                                                                                                  unless otherwise
                                                                                                                indicated)
    04.01         III. More than 45 % :
    (cont'd)
                         (a) Of a fat content, by weight, not exceeding 68 %                        040011        61-89
                         (b) Of a fat content, by weight, exceeding 68 %                            040021        9250
    04.02     Milk and cream, preserved, concentrated or sweetened :
              A. Not containing added sugar :
                   II. Milk and cream, in powder or granules :
                       a) In immediate packings of a net capacity of 2-5 kg or less and of a fat
                             content, by weight :
                            1 . Not exceeding 1*5 °/o                                               0620 00       24 00
                            2. Exceeding 1-5 % but not exceeding 27 % :
                                (aa) of a fat content, by weight, not exceeding 11 %                0720 10       2400
                                 (bb) of a fat content, by weight, exceeding 11 % but not exceeding
                                       17 %                                                         0720 20       35-54
                                 (cc) of a fat content, by weight, exceeding 17 % but not exceeding
                                      25 %                                                          0720 30       41-46
                                 (dd) of a fat content, by weight, exceeding 25 %                   0720 40       49-00
                            3 . Exceeding 27 % but not exceeding 29 %                               0820 00       50-86
                            4. Exceeding 29 % :
                                (aa) of a fat content, by weight, not exceeding 41 %                0920 10       52-10
                                (bb) of a fat content, by weight, exceeding 41 %>                   0920 20       62-34
                       b) Other, of a fat content, by weight :
                            1 . Not exceeding 1*5 %>                                                1020 00       24-00
                            2. Exceeding 1-5 % but not exceeding 27 °/o :
                                (aa) of a fat content, by weight, not exceeding 11 %                1120 10       24-00
                                (bb) of a fat content, by weight, exceeding 11 % but not exceed­
                                      ing 17 %>                                                     1120 20       35-54
                                (cc) of a fat content, by weight, exceeding 17 °/o but not exceed­
                                      ing 25 %                                                      1120 30       41-46
                                (dd) of a fat content, by weight, exceeding 25 %>                   1120 40       49-00
                            3. Exceeding 27 °/o but not exceeding 29 °/o                            1220 00       50-86
                            4. Exceeding 29 % :
                                                                                                    1320 10      52-10
                                (aa) of a fat content, by weight, not exceeding 41 °/o
                                                                                                    1320 20      62-34
                                (bb) of a fat content, by weight, exceeding 41 %>
                 III. Milk and cream, other than in powder or granules :
                       a) In hermetically sealed cans of a net capacity of 454 g or less or in
                            glass containers containing 0-5 litres or less and of a fat content, by
                           weight, not exceeding 11 % :
 ---pagebreak---  No L 176/42                           Official Journal of the European Communities                         30 . 6 . 73
                                                                                                             Refund
    CCT                                                                                                 (in u.a./lOO kg
   heading                                      Description of goods                              Code     net weight
     NQ                                                                                                 mless otherwise
                                                                                                           indicated)
04.02                 ex 1 . Of a fat content, by weight, not exceeding 8-9 % :
(cont'd)                     (aa) of a fat content, by weight, exceeding 3 °/o but not ex­
                                   ceeding 7-4 %>                                               1420 11       8-15
                             (bb) of a fat content, by weight, exceeding 7-4 °/o                1420 21      14-38
                         2. Other                                                               1520 00      16-52
                   b) Other, of a fat content, by weight :
                      ex 1 . Not exceeding 45 % :
                              (aa) of a fat content, by weight, exceeding 3 %          but not
                                   exceeding 7-4 %>                                             1620 11       815
                             (bb) of a fat content, by weight, exceeding 7-4 °/o       but not
                                   exceeding 8-9 %                                              1620 21      14-38
                             (cc) of a fat content, by weight, exceeding 8*9 %         but not
                                   exceeding 11 %                                               1620 30      16-52
                             (dd) of a fat content, by weight, exceeding 11 %          but not
                                   exceeding 21 %                                              1620 40       14-81
                             (ee) of a fat content, by weight, exceeding 21 %          but not
                                   exceeding 39 %                                              1620 50      29-61
                             (ff) of a fat content, by weight, exceeding 39 %                  1620 60      53-80
                         2. Exceeding 45 %                                                     1720 00      61-89
           B. Containing added sugar :
               I. Milk and cream, in powder or granules :
                  ex b) Other, excluding whey :
                        1. In immediate packings of a net capacity of 2-5 kg       or less and
                            of a fat content, by weight :
                            aa) Not exceeding 1-5 %                                            2220 00   0-2400 (*)
                                                                                                            per kg
                            bb) Exceeding 1-5 % but not exceeding 27 % :
                                 (11) of a fat content, by weight, not exceeding    11 %       2320 10   0-2400 (M
                                                                                                            per kg
                                 (22) of a fat content, by weight, exceeding 11    % but not
                                       exceeding 17 %                                          2320 20   0-3554 (»)
                                                                                                            per kg
                                 (33) of a fat content, by weight, exceeding 17    % but not
                                        exceeding 25 %                                         2320 30   0-4146 (*)
                                                                                                            per kg
                                 (44) of a fat content, by weight, exceeding 25 %              2320 40   0-4900 (*)
                                                                                                            per kg
                            cc) Exceeding 27 % :
                                 (11 ) of a fat content, by weight, not exceeding 41 %         2420 10   0-5086 (»)
                                                                                                            per kg
                                 (22) of a fat content, bv weight, exceeding 41 %              2420 20   0-6234 (M
                                                                                                            per kg
                        2. Other, of a fat content, by weight :
                            aa) Not exceeding 1-5 %                                            2520 00   0-2400 (»)
                                                                                                            per kg
 ---pagebreak---  30. 6. 73                         Official Journal of the European Communities                  No L 176/43
                                                                                                       Refund
    CCT                                                                                           (io u.a./lOO kg
  heading                                    Description of goods                          Code      net weight
     No                                                                                          unless otherwise
                                                                                                     indicated)
04.02                   bb) Exceeding 1-5 % but not exceeding 27 % :
(cont'd)
                              (11 ) of a fat content, by weight, not exceeding 11 %      2620 10    0-2400 (»)
                                                                                                      per kg
                              (22) of a fat content, by weight, exceeding 11 % but not
                                     exceeding 17 %                                      2620 20    0-3554 (»)
                                                                                                      per kg
                              (33 ) of a fat content, by weight, exceeding 17 % but not
                                     exceeding 25 %                                      2620 30    0-4146 (»)
                                                                                                      per kg
                              (44) of a fat content, by weight, exceeding 25 %           2620 40    0-4900 (!)
                                                                                                      per kg
                        cc) Exceeding 27 % :
                              (11 ) of a fat content, by weight not exceeding 41 %       2720 10    0-5086 (*)
                                                                                                      per kg
                              (22) of a fat content, by weight, exceeding 41 %           2720 20    0-6234 (*)
                                                                                                      per kg
           ex II. Milk and cream, excluding whey other than in powder or granules :
                  ex a) In hermetically sealed cans of a net capacity of 454 g or less
                        and of a fat content, by weight, not exceeding 9-5 % :
                         (1 ) of a fat content, by weight, not exceeding 6-9 % and of a
                              lactic dry matter content, by weight of 15% or more        2810 10    7-27     («)
                        (2) of a fat content, by weight, exceeding 6-9 °/o and of a
                              lactic dry matter content, by weight of 15%> or more       2810 20  17-84      (*)
                     b) Other, of a fat content, by weight :
                        ex 1 . Not exceeding 45 % :
                                 (aa) of a fat content, by weight, not exceeding 6-9 %
                                       and of lactic dry matter content, by weight of
                                       15 % or more                                      2910 70    7-27     («)
                                 (bb) of a fat content, by weight, exceeding 6-9 % but
                                       not exceeding 9-5 % and of a lactic dry matter
                                       content, by weight, of 15 °/o or more             2910 75  17-84      («)
                                  (cc) of a fat content, by weight, exceeding 9-5 % but
                                       not exceeding 21 % and of a lactic dry matter
                                       content, by weight, less than 15 °/o              2910 80   0-1481 (i )
                                                                                                      per kg
                                 (dd) of a fat content, by weight, exceeding 21 °/'o but
                                       not exceeding 39 %                                2910 85   0-2961 H
                                                                                                      per kg
                                 (ee) of a fat content, by weight, exceeding 39 %        2910 90   0-5380 i 1 )
                                                                                                      per kg
                              2. Exceeding 45 %                                          3010 00   0-6189 i1 )
                                                                                                      per kg
 ---pagebreak---  No L 176/44                              Official Journal of the European Communities                          30. 6. 73
                                                                                                                 Refund
    CCT                                                                                                     (in u.a./100 kg
   heading                                           Description of goods                            Code      net weight
     No                                                                                                    unless otherwis<
                                                                                                               indicated)
04.03        Butter :
             ex A. Of a fat content, by weight, not exceeding 85 °/« :
                       (I) of a fat content, by weight, of 62 % or more, but less than 78 °/o      3110 05       87-70
                      (II) of a fat content, by weight, of 78 °/o or more, but less than 80 °/o    3110 16      110-30
                   (III) of a fat content, by weight, of 80 % or more, but less than 82 %          3110 22     113-20
                   (IV) of a fat content, by weight, of 82 °/o or more                             3110 32     116-00
                B. Other, of a fat content, by weight :
           »
                      (I) Not exceeding 99-5 °/o                                                  3210 10      116-00
                    (II) Exceeding 99-5 %                                                         3210 20      148-00
04.04       Cheese and curd :
            ex A. Emmentaler and Gruy&re, not grated or powdered :
                    II. Other                                                                     3800 00
                          for exports to :
                          — Zone D                                                                               13-80
                          — Liechtenstein and Switzerland
                          — Austria                                                                              29-80
                          — other destinations                                                                   61-76
            ex C. Blue-veined cheese, not grated or powdered, other than Roquefort                4000 00       50-47
                D. Processed cheese, not grated or powdered :
                    II. Other, of a fat content, by weight :
                          a) Not exceeding 36 °/o and of a fat content, by weight, referred to
                             dry matter :
                             ex 1 . Not exceeding 48°/o and of a fat content, by weight, referred
                                    to dry matter :
                                    ( aa) Of 33 %> or more but less than 38 %>                    4410 10
                                          for exports to :
                                          — Zone D
                                          — Switzerland                                                         16-60
                                          — other destinations                                                  22-28
                                    (bb ) Of 38 % or more but less than 43 % and of a fat
                                          content, by weight, referred to dry matter :
                                          ( 11 ) Less than 20 %                                   4410 20
                                                 for exports to :
                                                 — Zone D
                                                 — Switzerland                                                  16-60
                                                                                                                22-28
                                                 — other destinations
 ---pagebreak---  30. 6. 73                Official Journal of the European Communities                No L 176/45
                                                                                            Refund
    CCT                                                                                (in u.a ./100 kg
   heading                             Description of goods                     Code      net weight
     No                                                                               unless otherwise
                                                                                          indicated)
04.04                       (22) Of 20 % or more                              4410 30
(cont 'd)                           for exports to :
                                    — Zone D                                                 —
                                   — Switzerland                                            25-00
                                    — other destinations                                    31-66
                    (cc) Of 43 °/o or more and of a fat content, by weight,
                            referred to dry matter :
                            (11 ) Less than 20 %>                             4410 40
                                   for exports to :
                                   — Zone D                                                  —
                                   — Switzerland                                            16-60
                                   — other destinations                                    22-28
                           (22) Of 20 % or more but less than 40 %>           4410 50
                                   for exports to :
                                  — Zone D                                                   —
                                  — Switzerland                                            15-00
                                  — other destinations                                     31-66
                           (33) Of 40 % or more                              4410 60
                                  for exports to :
                                  — Zone D                                                   —
                                  — Switzerland                                            32-70
                                  — other destinations                                    51-70
           ex 2. Exceeding 48 % and of a content, by weight, referred to
                  dry matter :
                  (aa) Of 33 °/o or more but less than 38 %                  4510 10
                          for exports to :
                         — Zone D                                                           —
                         — Switzerland                                                    16-60
                         — other destinations                                             22-28
                  (bb) Of 38 % or more but less than 43 °/o                  4510 20
                         for exports to :
                         — Zone D
                         — Switzerland                                                    25-00
                         — other destinations                                            31-66
                 ( cc) Of 43 °/o or more but less than 46 %                 4510 30
                        for exports to :
                        — Zone D                                                           —
                        — Switzerland                                                    32-70
                        — other destinations                                             51-70
                (dd) Of 46% or more and of a fat content, by weight,
                             referred to dry matter :
                        ( 11 ) Less than 55 %>                              4510 40
                                 for exports to :
                                 — Zone D                                                  —
                                — Switzerland                                            32-70
                                — other destinations                                    51-70
 ---pagebreak---  No L 176/46                       Official Journal of the European Communities                            30. 6. 73
                                                                                                            Refund
    CCT                                                                                                (in u.aJlOO kg
  heading                                     Description of goods                              Code      net weight
    No                                                                                                unless otherwise
                                                                                                          indicated)
04.04                                (22) Of 55 β/β or more                                   4510 50
(cont'd)
                                          for exports to :
                                          — Zone D
                                          — Switzerland                                                     38-00
                                          — other destinations                                              59-93
                     b) Exceeding 36 e/o                                                      4610 00
                        for exports to :
                        — Zone D
                        — Switzerland                                                                       38-00
                        — other destinations                                                                59-93
          E. Other :
             I. Not grated or powdered, of a fat content, by weight, not exceeding 40 %
                and a water content, calculated by weight, of the not-fatty matter :
                ex a) Not exceeding 47 °/o :
                        (1) Grana, Parmigiano, Reggiano                                       4710 11      67-93
                       (2) Fiore Sardo, Pecorino                                              4710 16       82-93
                       (3) Other, of a fat content, by weight, referred to dry matter of
                            30 % or more                                                      4710 21
                                                                                                           67-93
                    b) Exceeding 47 e/o but not exceeding 72 e/o :
                       ex 1 . Cheddar, including Chester of a fat content, by weight, re­
                              ferred to dry matter of 48 % :                                  4810 30
                              for exports to :
                              — Zone D                                                                       —
                              — Algeria                                                                    62-00
                              — Zone E (*)                                                                 50-00
                              — other destinations                                                         58-08
                           ex 2. Tilsit and Butterkäse, of a fat content, by weight, referred
                                  to dry matter :
                                  ex aa) Exceeding 39 % but not exceeding 48 °/o
                                          ( 11 ) Tilsit                                       4922 10
                                                 for exports to :
                                                 — Zone D                                                    —
                                                 — Switzerland                                               6-00
                                                 — other destinations                                      54-70
                                          (22) Butterkäse                                     4922 20
                                                 for exports to :
                                                 — Zone D                                                    —
                                                 — Zone E (4)                                              43-00
                                                 — Switzerland                                               6-00
                                                 — other destinations                                      49-81
 ---pagebreak--- 30. 6. 73             Official Journal of the European Communities                         No L 176/47
                                                                                                  Refund
  . CCT                                                                              Code
                                                                                            (in u.a ./100 kg
  Heading                          Description of goods                                         net weight
    No                                                                                     unless otherwise
                                                                                                indicated)
04.04                     bb) Exceeding 48 % :
(cont'd)                                                                                      '
                                (11) Tilsit                                        5022 10         —
                                (22) Butterkäse                                    5022 20
                                     for exports to :
                                     — Zone D
                                     — Zone E (*)                                                 43-00
                                     — Switzerland                                                 6-00
                                     — other destinations                                         49-81
          ex 5. Other, of a fat content, by weight, referred to dry matter :
                     (aa) Less than 5 % and of a content, by weight referred to
                             dry matter of 32 %> or more                           5120 11
                             for exports to :
                                                                                                 35-00
                            — Zone E (4)
                            — other destinations                                                 26-73
                    (bb) Of 5 % or more but less than 19 %> and of a content,
                            by weight, referred to dry matter of 32% or more       5120 15       37-18
                 (cc) Of 19 % or more but less than 39 % and of a water
                       content, calculated by weight, of the non-fatty matter
                       not exceeding 62 %                                          5120 21
                       for exports to :
                       — Switzerland                                                               6-00
                       — other destinations                                                      41-81
                (dd) Of 39 % or more :
                       ( 11 ) Asiago, Caciocavallo, Provolone, Ragusano            5120 31
                               for exports to :
                               — Switzerland                                                       6-00
                               — other destinations                                              54-38
                       (22) Danbo, Edam, Fontal, Fontina, Fynbo, Gouda ,
                                                                                   5120 43
                               Havarti , Maribo, Samsø
                               for exports to :
                               — Zone D                                                            —
                               — Zone E {*)                                                      45-00
                               — Switzerland                                                       6-00
                               — other destinations                                              54-70
                       (33 ) Esrom,      Italico,· Kernhem, Saint-Nectaire, Saint­
                               Paulin , Taleggio                                   5120 53
                               for exports to :
                               — Zone D                                                             —
                                                                                                  43-00
                               — Zone E ( 4 )
                               — Switzerland                                                       6-00
                               — other destinations                                               49-81
 ---pagebreak---  No L 176/48                          Official Journal of the European Communities                          30. 6. 73
                                                                                                             Refund
    CCT                                                                                                 (in u.a./100 kg
   heading                                      Description of goods                             Code      net weight
     No                                                                                                unless otherwise
                                                                                                           indicated)
04.04                                  (44) Cantal, Colby, Monterey                            5120 57
(cont'd)                                     for exports to :
                                             — Zone D
                                             — Zone E (4)                                                    50-00
                                             — Switzerland                                                    6-00
                                             — other destinations                                            54-70
                                       (55 ) Other, of a water content, calculated by weight,
                                             of the non-fatty matter :
                                             (aaa) Exceeding 47 % but not exceeding 52 %       5120 62
                                                    for exports to :
                                                    — Switzerland
                                                                                                              6-00
                                                   — other destinations
                                                                                                             54-38
                                             (bbb) Exceeding 52 °/o but not exceeding 62 °/o   5120 72
                                                   for exports to :
                                                   — Zone D
                                                   — Zone E (4)
                                                                                                            45-00
                                                   — Switzerland
                                                                                                              6 - 00
                                                   — other destinations
                                                                                                            54-70
              II. Other :
              ex a) Grated or powdered, of a dry matter content, by weight, of 85 %           5310 00
                     or more, of a fat content by weight exceeding 20 °/o ana of a lactose
                     content by weight, less than 5 °/o                                                     50-50
23.07      Sweetened forage ; other preparations of a kind used in animal feeding :
           ex B. Other, containing starch, glucose or glucose syrup falling within sub­
                  headings Nos 17.02 B and 17.05 B, or milk products, excluding special
                  compound feedingstuffs (3) :
                  I. Containing starch, or glucose or glucose syrup :
                     a) Containing no starch or containing 10% or less by weight of
                        starch :
                        3. Containing 50 °/o or more but less than 75 %> by weight of milk
                           products and containing, by weight,
                            (aa) less than 30 %                                               5700 11
                           (bb ) 30 %> or more but less than 40 %>                            5700 21         7-68
                           (cc) 40 °/o or more but less than 50 %                             5700 31       1008
                           (dd ) 50 % or more but less than 60 %>                             5700 40       12-48
                           (ee) 60 °/o or more but less than 70 °/o                           5700 50       14-88
                           (ff) 70 °/o or more                                                5700 60       17-28
                           of skimmed-milk powder falling within subheading 04.02 A II b) 1
 ---pagebreak--- 30. 6. 73                                       Official Journal of the European Communities                                          No L 176/49
                                                                                                                                            Refund
       CCT                                                                                                                             (in u .a ./100 kg
    heading                                             Description of goods                                                 Code         net weight
        No                                                                                                                            unless otherwise
                                                                                                                                          indicated)
23.07                            4. Containing 75 % or more by weight of milk products and con­
(cont'd)                            taming, by weight,
                                     (aa) less than 30 %                                                                   5800 11            —
                                     (bb) 30 % or more but less than 40 %                                                  5800 21            7-68
                                     (cc) 40 % or more but less than 50 °/o                                                5800 30          10-08
                                     (dd) 50 % or more but less than 60 %                                                  5800 40          12-48
                                     (ee) 60 °/o or more but less than 70 °/o                                              5800 50          14-88
                                     (ff) 70 % or more but less than 75 %>                                                 5800 60          17-28
                                     (gg) 75 % or more but less than 80 %                                                  5800 70          18-48
                                     (hh) 80 % or more                                                                     5800 80          19-68
                                    of skimmed-milk powder falling within subheading 04.02 A II b) 1
                          II. Containing no starch, glucose or glucose syrup, but containing milk
                              products, containing, by weight, skimmed-milk powder falling within
                              subheading 04.02 A II b) 1 :
                              (a) 50 % or more but less than 60 %                                                          5900 10          12-48
                              (b) 60 %> or more but less than 70 %                                                         5900 20          14-88
                              (c) 70 °/o or more but less than 80 %                                                        5900 30          17-28
                              (d) 80 % or more                                                                             5900 40          19-68
(*) The weight of added non-lactic matter and lactose should               be disregarded for the purpose of calculating fat content.
     The refund on 100 kg of product falling within this subheading is     equal to the sum of the following components :
     (a) the amount per kg shown , multiplied by the weight of milk        and cream contained in 100 kg of product ;
     (b) a component calculated in accordance with the provisions of      Ar tide 2 (3) Regulation (EEC) No 1098/68.
(*) The refund on 100 kg of product falling within this subheading is equal to the sum of the following components :
      (a) the amount per 100 kg shown and
      (b) a component calculated in accordance with the provisions of Ar tide 2 (3) of Regulation (EEC) No 1098/68.
 (') 'Special compound feedingstuffs' are feedingstuffs containing :
      (a) skimmed-milk powder ,
     (b) fish meal and
      (c) active carbon or a mixture of tartrazine yellow (E102) and patent blue V (E131) or cochienal red A (E124) or patent blue V (E131).
0 Zone E *= Territories of the United States of America on the American continent, including Hawaii .
 N.B. : For the purposes of this Regulation ' countries near the Community' means : Zone D , Austria , Liechtenstein , Switzerland, Yugoslavia plus
           the destinations indicated in Article 2 of Regulation No 1041 /67/ EEC .
           Zones A, B, C, D and E are those defined in Regulation (EEC) No 1098/68 as amended (OJ No L 184, 29 . 7. 1968, p. 10).
 The weight of non-milk fat should be disregarded for the purposes of calculating fat contcnt.