CELEX: 31993R1603
Language: en
Date: 1993-06-25 00:00:00
Title: Commission Regulation (EEC) No 1603/93 of 24 June 1993 amending Regulation (EEC) No 2219/92 laying down detailed rules for the application of the specific supply arrangements for Madeira relating to milk products and establishing the forecast supply balance

25. 6. 93                               Official Journal of the European Communities                           No L 153/43
                                   COMMISSION REGULATION (EEC) No 1603/93
                                                       of 24 June 1993
                 amending Regulation (EEC) No 2219/92 laying down detailed rules for the
                 application of the specific supply arrangements for Madeira relating to milk
                                products and establishing the forecast supply balance
THE COMMISSION OF THE EUROPEAN COMMUNITIES,                       whereas Commission Regulation (EEC) No 1600/93 Q
Having regard to the Treaty establishing the European             fixing the export refunds on milk and milk products
Economic Community,                                               adjusts the refunds on certain milk products ; whereas the
Having regard to Council Regulation (EEC) No 1600/92
                                                                  aid for certain products listed in Annex II to Regulation
                                                                  (EEC) No 2219/92 should be adapted in order to take
of 15 June 1992 concerning specific measures for the              account of those adjustments,
Azores and Madeira relating to certain agricultural
products ('), as amended by Regulation (EEC)
No 3714/92 (2), and in particular Article 10 thereof,
                                                                  HAS ADOPTED THIS REGULATION :
Whereas Commission Regulation (EEC) No 1696/92 (3),
as last amended by Regulation (EEC) No 2132/92 (4), lays
down in particular the detailed rules for the application of                              Article 1
the specific arrangements for the supply of certain agri­
cultural products to the Azores and Madeira ;
                                                                  Annex II to Regulation (EEC) No 2219/92 is hereby
Whereas Annex II to Regulation (EEC) No 2219/92 of                replaced by the Annex hereto.
30 July 1992 laying down detailed rules for the applica­
tion of the specific supply arrangements for Madeira
relating to milk products and establishing the forecast                                   Article 2
supply balance (% amended by Regulation (EEC)
No 722/93 (6), fixes the aid for milk products ;                  This Regulation shall enter into force on 25 June 1993.
                 This Regulation shall be binding in its entirety and directly applicable in all Member
                 States.
                 Done at Brussels, 24 June 1993.
                                                                            For the Commission
                                                                              Rene STEICHEN
                                                                       Member of the Commission ,
 (') OJ No L 173, 27. 6. 1992, p. 1 .
 b) OJ No L 378, 23. 12. 1992, p. 23.
 $ OJ No L 179, 1 . 7. 1992, p. 25.
 h) OJ No L 213, 29. 7. 1992, p. 25.
 (*) OJ No L 361 , 10. 12. 1992, p. 32.
 («) OJ No L 74, 27. 3. 1993, p. 60.                               Q See page 28 of this Official Journal.
 ---pagebreak--- No L 153/44                           Official Journal of the European Communities                                         25. 6. 93
                                                              ANNEX
                                                            A
                                                            ' NNEX II
                                                                                         (in ECU/100 kg weight, if no other indication)
                                                                                                                         Amount of
   CN code                               Description of goods                            Product code       Notes
                                                                                                                             aid
      (!)                                         (2)                                         (3)            (4)              (5)
  0401        Milk and cream, not concentrated nor containing added sugar or other
              sweetening matter (') :
  0401 10     — Of a fat content, by weight, not exceeding 1 % :
  0401 10 10  — — In immediate packings of a net content not exceeding 2 litres        0401 10 10 000        (')              5,45
  0401 10 90       Other                                                               0401 10 90 000        (')              5,45
  0401 20     — Of a fat content, by weight, exceeding 1 % but not exceeding 6 % :
                   Not exceeding 3 % :
  0401 20 1 1      — In immediate packings of a net content not exceeding 2 litres :
                       — Of a fat content, by weight, not exceeding 1,5 %              0401 20 11 100        (')              5,45
                       — Of a fat content, by weight, exceeding 1,5 %                  0401 20 11 500        (')              8,42
  0401 20 19          Other :
                       — Of a fat content, by weight, not exceeding 1,5 %              0401 20 19 100        (')              5,45
                       — Of a fat content, by weight, exceeding 1,5 %                  0401 20 19 500        (')              8,42
                   Exceeding 3 % :
  0401 20 91          In immediate packings of a net content not exceeding 2 litres :
                       — Of a fat content, by weight, not exceeding 4%                 0401 20 91 100        (')            11,21
                       — Of a fat content, by weight, exceeding 4%                     0401 20 91 500        (')            13,06
  0401 20 99          Other :
                       — Of a fat content, by weight, not exceeding 4%                 0401 20 99 100        (')            11,21
                       — Of a fat content, by weight, exceeding 4 %                    0401 20 99 500        (')            13,06
  0401 30     — Of a fat content, by weight, exceeding 6 % :
              — — Not exceeding 21 % :
  0401 30 1 1          In immediate packings of a net content not exceeding 2 litres :
                       — Of a fat content, by weight :
                           — Not exceeding 10 %                                        0401 30 1 1 100       (')             16,78
                           — Exceeding 10 % but not exceeding 17 %                     0401 30 11 400        (')            25,87
                           — Exceeding 17%                                             0401 30 11 700        (')            38,87
  0401 30 19           Other :
                        — Of a fat content, by weight :
                           — Not exceeding 10 %                                        0401 30 19 100         (')            16,78
                           — Exceeding 10 % but not exceeding 17%                      0401 30 19 400         (')            25,87
                           — Exceeding 17 %                                            0401 30 19 700         (')            38,87
               — — Exceeding 21 % but not exceeding 45 % :
  0401 30 31           In immediate packings of a net content not exceeding 2 litres :
                        — Of a fat content, by weight :
                           — Not exceeding 35 %                                         0401 30 31 100        (')            46,29
                           — Exceeding 35 % but not exceeding 39 %                      0401 30 31 400        (')            72,28
                             Exceeding 39 %                                             0401 30 31 700        (')            79,70
 ---pagebreak--- 25. 6 . 93                               Official Journal of the European Communities                               No L 153/45
                                                                                       (in ECU/100 kg weight, if no other indication)
     CN code                                Description of goods                       Product code       Notes        Amount of
                                                                                                                            aid
        W                                            (2)                                    (3)            (4)              (5)
   0401 30 39  --- Other :
                         — Of a fat content, by weight :
                            - Not exceeding 35 %                                     0401 30 39 100        (l)            46,29
                            - Exceeding 35 % but not exceeding 39 %                  0401 30 39 400        (')             72,28
                            - Exceeding 39 %                                         0401 30 39 700        (')            79,70
                      Exceeding 45 % :
   0401 30 91  — — — In immediate packings of a net content not exceeding 2 litres :
                         — Of a fat content, by weight :
                            - Not exceeding 68 %                                     0401 30 91 100        (')            90,84
                            - Exceeding 68 % but not exceeding 80 %                  0401 30 91 400        (')           133,53
                            - Exceeding 80 %                                         0401 30 91 700        (')           155,81
   0401 30 99            Other :
                         — Of a fat content, by weight :
                            - Not exceeding 68 %                                     0401 30 99 100        (')            90,84
                            - Exceeding 68 % but not exceeding 80%                   0401 30 99 400        (')           133,53
                            - Exceeding 80 %                                         0401 30 99 700        (')           155,81
 x 0402        Skimmed-milk powder of a fat content, by weight, not exceeding 1,5 %  0402 10 11 000                       60,00
                                                                                     0402 10 19 000        U
 x 0402        Whole milk powder of a fat content, by weight, not exceeding 27%      0402 21 11 900                      110,00
                                                                                     0402 21 19 900        U
   0405 00     Butter and other fats and oils derived from milk :
   0405 00 1 1 - Of a fat content, by weight, not exceeding 85 % :
                      In immediate packings of a net content not exceeding 1 kg
                      — Of a fat content, by weight, not exceeding 85 % :
                         - Of less than 62 %                                         0405 00 11 100                         —
                         — Of    62 % or more but less than 78 %                     0405 00   11  200                   127,02
                         — Of    78 % or more but less than 80 %                     0405 00   11  300                   159,80
                         — Of    80 % or more but less than 82 %                     0405 00    11 500                   163,90
                         —  Of   82 % or more                                        0405 00    11 700                   168,00
   0405 00 19         Other :
                       — Of a fat content, by weight, not exceeding 85 % :
                         — Of less than 62 %                                         0405 00 19 100                         —
                         —  Of   62 % or more but less than 78 %                     0405 00 19 200                      127,02
                         —  Of   78 % or more but less than 80 %                     0405 00 19 300                      159,80
                         —  Of   80 % or more but less than 82 %                     0405 00 19 500                      163,90
                         —  Of   82 % or more                                        0405 00 19 700                      168,00
   0405 00 90   - Other :
                   — Of a fat content, by weight :
                   — Not exceeding 99,5 %                                            0405 00 90 100                      168,00
                   — Exceeding 99,5 %                                                0405 00 90 900                      216,00
:x 0406        Cheeses :
   0406 90 23  Edam                                                                                                      122,15
   0406 90 25  Tilsit                                                                                                     122»15
   0406 90 77  Danbo, Fontal, Fontina, Fynbo, Gouda, Havarti, Maribo Samsø                                                 99,99
    0406 90 79 Esrom, Italico, Kernhem, Saint-Nectaire, Saint-Paulin, Taleggio                                            103,52
 ---pagebreak---   No L 153/46                                         Official Journal of the European Communities                                                        25. 6. 93
                                                                                                                     (in ECU/100 kg weight, if no other indication)
        CN code                                          Description of goods                                        Product code         Notes         Amount of
                                                                                                                                                            aid
           (1)                                                    (2)                                                     (3)                (4)            (5)
      0406 90 81        Cantal, Cheshire, Wensleydale, Lancashire, Double Gloucester, Blarney,
                        Colby, Monterey                                                                                                                   11733
      0406 90 89                                 Other :
                                                 — Of a fat content, by weight, in the dry matter of less
                                                    than 39 % :
                                                    — Of a fat content, by weight, in the dry matter :
                                                        — Of less than 5 % and of a content, by weight,
                                                          in the dry matter of 32 % or more                       0406 90 89 100            (3)            80,77
                                                        — Of 5 % or more but less than 19 % and of a
                                                          content, by weight, in the dry matter of 32 %
                                                          or more                                                 0406 90 89 200            (3)            88,56
                                                        — Of 19 % or more but less than 39 % and of a
                                                          water content, calculated by weight, of the
                                                          non-fatty matter not exceeding 62 %                     0406 90 89 300            (3)           99,99
                                                 — Of a fat content, by weight, in the dry matter of
                                                   39 % or more :
                                                    — Cheeses produced from whey                                  0406 90 89 910                           —
                                                    — Other cheeses of a water content, calculated by
                                                       weight, of the non-fatty matter :
                                                       — Exceeding 47 % but not exceeding 52 % :
                                                          - Idiasabal, manchego, roncal, manufactured
                                                             exclusively from sheep's and/or goats' milk          0406 90 89 951            (3)          136,28
                                                          - Other                                                 0406 90 89 959            (')          117,33
                                                       — Exceeding 52 % but not exceeding 62 % :
                                                          - Maasdam                                               0406 90 89 971           f)            122,15
                                                          — Manouri of a fat content, by weight, of
                                                             30 % or more                                         0406 90 89 972           (')            43,29
                                                          - Other                                                 0406 90 89 979            (3)          122,15
                                                       — Exceeding 62 %                                           0406 90 89 990                           —
(') When the product falling within this subheading is a mixture containing added whey and/or added lactose and/or casein and/or caseinates, no aid shall be granted.
    When completing customs formalities, the applicant shall state on the declaration provided for this purpose, whether or not whey and/or lactose and/or casein
    and/or caseinates have been added to the product.
(2) The weight of the added non-lactic matter and/or added whey and/or added lactose and/or added casein and/or added caseinates shall not be taken into account
    for the purpose of calculation of the fat content by weight. When the product falling within this subheading is a mixture containing added whey and/or added
    lactose and/or added casein and/or added caseinates, the whey and/or added casein and/or caseinates shall not be taken into account in the added calculation of
    the amount of aid.
    When completing customs formalities, the applicant shall state, on the declaration provided for this purpose, whether or not whey and/or lactose and/or casein
    and/or caseinates have been added, and where this is the case :
        (he actual content by weight of whey and/or lactose and/or casein and/or caseinates added per 100 kilograms of finished product, and in particular,
    — the lactose content of the added whey.
(<) In the case of cheeses presented in containers which also contain conserving liquid, in particular brine, the aid is granted on the net weight, the weight of the
    liquid being deducted.'