CELEX: 31987R1276
Language: en
Date: 1987-05-08 00:00:00
Title: Commission Regulation (EEC) No 1276/87 of 7 May 1987 fixing for Great Britain the level of the variable slaughter premium for sheep and the amounts to be charged on products leaving region 5

8 . 5. 87                              Official Journal of the European Communities                             No L 120/23
                                   COMMISSION REGULATION (EEC) No 1276/87
                                                       of 7 May 1987
                  fixing for Great Britain the level of the variable slaughter premium for sheep
                           and the amounts to be charged on products leaving region 5
THE COMMISSION OF THE EUROPEAN COMMUNITIES,                      and in Article 4 ( 1 ), (3) and (4) of Regulation (EEC) No
                                                                 1633/84 that the variable slaughter premium for sheep
Having regard to the Treaty establishing the European            certified as eligible in the United Kingdom, and the
Economic Community,                                              amounts to be charged on products leaving region 5 of
                                                                 the aforesaid Member State during the week beginning 13
Having regard to the Act of Accession of Spain and               April 1987, shall be set out in the Annexes hereto,
Portugal,
Having regard to Council Regulation (EEC) No 1837/80
of 27 June 1980 on the common organization of the                HAS ADOPTED THIS REGULATION :
market in sheepmeat and goatmeat ('), as last amended by
Regulation (EEC) No 794/87 (2),
                                                                                            Article 1
Having regard to Commission Regulation (EEC) No
1633/84 of 8 June 1984 laying down detailed rules for            For sheep or sheepmeat certified as eligible in the United
applying the variable slaughter premium for sheep and            Kingdom in region 5, within the meaning of Article 3 (5)
repealing Regulation (EEC) No 2661 /80 (3), as last              of Regulation (EEC) No 1837/80, for the variable
amended by Regulation (EEC) No 1860/86 (4), and in               slaughter premium during the week beginning 13 April
particular Articles 3 (1 ) and 4 (1 ) thereof,                   1987 the level of the premium shall be equivalent to the
                                                                 amount fixed in Annex I.
Whereas the United Kingdom is the only country which
grants the variable slaughter premium, in region 5, within
the meaning of Article 3 (5) of Regulation (EEC) No                                         Article 2
1 837/80 ; whereas it is necessary therefore for the
Commission to fix, for the week beginning 13 April 1987,
the level of the premium and the amount to be charged            For products referred to in Article 1 (a) and (c) of Regula­
                                                                 tion (EEC) No 1837/80 which left the territory of region 5
on products leaving that region ;
                                                                 during the week beginning 13 April 1987, the amounts to
Whereas Article 3 (1 ) of Regulation (EEC) No 1633/84            be charged shall be equivalent to those fixed in Annex II
                                                                 hereto .
stipulates that the level of the variable slaughter premium
is to be fixed each week by the Commission ;
                                                                                            Article 3
Whereas Article 4 (1 ) of Regulation (EEC) No 1633/84
lays down that the amount to be charged on products
leaving region 5 shall be fixed weekly by the Commis­            This Regulation shall enter into force on the day of its
sion ;                                                           publication in the Official Journal of the European
                                                                  Communities.
Whereas it follows from the application of the rules laid
down in Article 9 (1 ) of Regulation (EEC) No 1837/80             It shall apply with effect from 13 April 1987.
                  This Regulation shall be binding in its entirety and directly applicable in all Member
                  States .
                  Done at Brussels, 7 May 1987.
                                                                           For the Commission
                                                                            Frans ANDRIESSEN
                                                                               Vice-President
(■) OJ No L 183, 16. 7. 1980, p. 1 .
0 OJ No L 79, 21 . 3. 1987. p. 3.
(3) OJ No L 154, 9. 6. 1984, p. 27.
b) OJ No L 161 , 17. 6. 1986, p. 25.
 ---pagebreak--- No L 120 /24                          Official Journal of the European Communities                                     8 . 5. 87
                                                             ANNEX I
             Level of variable slaughter premium for certified sheep in region 5 for the week
                                                   commencing 13 April 1987
                                   Description                                              Premium
             Certified sheep or sheepmeat                                 24,191 ECU per 100 kilograms of estimated or
                                                                          actual dressed carcase weight (')
             (') Within the weight limits laid down by Article 1 ( 1 ) (b) of Regulation (EEC) No 1633/84.
 ---pagebreak--- 8 . 5. 87                                            Official Journal of the European Communities                                                   No L 120/25
                                                                            ANNEX II
                            Amount to be charged for products leaving region 5 during the week commencing
                                                                           13 April 1987
                                                                                                                                                        (ECU/100 kg)
                                                                                                                          Amounts
                                                                                                                 B. Products specified at  C. Products specified at
              CCT                                                                     A. Products qualifying for    the second, third and      the first indent of the
            heading                                  Description                             the premium            fourth indents of the
               No                                                                        specified in Article 9     first subparagraph of      first subparagraph of
                                                                                          of Regulation (EEC)          Article 4 (4) of           Article 4 (4) of
                                                                                              No 1837/80              Regulation (EEC)            Regulation (EEC)
                                                                                                                        No 1633/84 (<)             No 1633/84 (')
\ \                                                                                          Live weight                Live weight                Live weight
     01.04 B                     Live sheep and goats other than pure-bred
                                 breeding animals                                               11,370                      5,685                     1,137
                               I                                                             Net weight                 Net weight                 Net weight
     02.01 A IV a)               Meat of sheep or goats, fresh or chilled :
                                 1 . Carcases or half-carcases                                  24,191                     12,096                     2,419
                                 2. Short forequarters                                          16,934
                                 3 . Chines and/or best ends                                    26,610
                                 4. Legs                                                        31,448
                                 5 . Other :                                         l\
                                     aa) Unboned (bone-in)                                      31,448
                                     bb) Boned or boneless                                      44,028
     02.01 A IV b)               Meat of sheep or goats, frozen :
                                 1 . Carcases or half-carcases                                  18,143
                                 2. Short forequarters                                          12,700
                                 3 . Chines and/or best ends                                    19,957
                                 4. Legs                                                        23,586
                                 5. Other :
                                     aa) Unboned (bone-in)                                      23,586
                                     bb) Boned or boneless                                      33,020
     02.06 C II a)               Meat of sheep or goats, salted in brine, dried
                                 or smoked :
                                 1 . Unboned (bone-in)                                          31,448
                                 2. Boned or boneless                                           44,028
ex 16.02 B III b) 2 aa) 11 ) Other prepared or preserved meat or meat
                                 offal of sheep or goats, uncooked ; mixtures
                                 of cooked meat or offal and uncooked meat
                                 or offal :
                                 — unboned (bone-in)                                            31,448
                                 — boned or boneless                                            44,028
(') Eligibility for these reduced amounts is subject to compliance with the conditions laid down in the second subparagraph of Article 5 (3) of Regulation (EEC) No
    1633/84.