, MANUFACTURED , USED AND MARKETED , INCLUDING CASEIN AND CASEINATES ;
( B ) SUBMIT TO SUPERVISION BY THE COMPETENT INTERVENTION AGENCY .
2 . THE RECORD OF QUANTITIES MENTIONED IN PARAGRAPH 1 ( A ) SHALL INCLUDE THE FOLLOWING INFORMATION :
( A ) AMOUNTS OF MILK AND CREAM RECEIVED ;
( B ) PURCHASES OF RAW CASEIN ;
( C ) PURCHASES OF CASEIN AND CASEINATES ;
( D ) QUANTITIES OF CASEINATES MANUFACTURED EACH DAY ;
( E ) QUANTITIES OF OTHER MILK PRODUCTS MANUFACTURED ;
( F ) THE QUANTITIES OF CASEIN AND CASEINATES SOLD , TOGETHER WITH THE DATE AND THE NAME AND ADDRESS OF THE PURCHASER ;
( G ) LOSSES , SAMPLES , RETURNS AND EXCHANGES OF MILK , MILK PRODUCTS , CASEIN AND CASEINATES .
THE INFORMATION SHALL BE SUPPORTED IN PARTICULAR BY DELIVERY VOUCHERS , INVOICES AND OTHER DOCUMENTS OF THE BUSINESS .
3 . THE SUPERVISION MENTIONED IN PARAGRAPH 1 ( B ) SHALL CONSIST OF AT LEAST A REGULAR SUPERVISION OF THE MANUFACTURING CONCERN AND OF THE COMPOSITION OF THE CASEIN AND CASEINATES .
4 . MEMBER STATES SHALL COMMUNICATE TO THE COMMISSION THE MEASURES THEY MAY APPLY OVER AND ABOVE THE SUPERVISION REQUIRED UNDER PARAGRAPH 3 .
ARTICLE 4
1 . AID SHALL BE GRANTED ONLY AFTER THE CASEIN OR CASEINATES HAVE BEEN MARKETED . THE APPLICATION MUST BE SUBMITTED IN WRITING TO THE INTERVENTION AGENCY .
IT MUST SHOW :
( A ) THE NAME AND ADDRESS OF THE MANUFACTURER ;
( B ) THE QUANTITY OF CASEIN OR CASEINATES OF HIS OWN MANUFACTURE WHICH HE HAS MARKETED AND FOR WHICH HE SEEKS AID .
2 . THE INTERVENTION AGENCY MAY REQUEST ADDITIONAL INFORMATION , IN PARTICULAR ON THE QUANTITY OF SKIMMED MILK AND OF RAW CASEIN WHICH HAS BEEN PROCESSED AND ON THE QUALITY OF THE CASEIN AND THE CASEINATES MANUFACTURED .
ARTICLE 5
REGULATIONS ( EEC ) N S 1102/68 AND 146/69 ARE HEREBY REPEALED . HOWEVER , THEY SHALL REMAIN APPLICABLE TO CASEINS AND CASEINATES MARKETED BEFORE THIS REGULATION ENTERS INTO FORCE .
ARTICLE 6
THIS REGULATION SHALL ENTER INTO FORCE ON 1 MAY 1970 .
THIS REGULATION SHALL BE BINDING IN ITS ENTIRETY AND DIRECTLY APPLICABLE IN ALL MEMBER STATES .
DONE AT BRUSSELS , 24 APRIL 1970 .
FOR THE COMMISSION
THE PRESIDENT
JEAN REY
ANNEX
I . REQUIREMENTS AS TO COMPOSITION
1 . ACID CASEIN QUALITY A QUALITY B
1 . MAXIMUM WATER CONTENT 12 * 00 % 12 * 00 %
2 . MAXIMUM FAT CONTENT 1 * 75 % 2 * 00 %
3 . FREE ACIDS , EXPRESSED AS LACTIC ACID _ MAXIMUM 0 * 30 % 0 * 80 %
2 . RENNET-CASEIN QUALITY A QUALITY B
1 . MAXIMUM WATER CONTENT 12 * 00 % 13 * 00 %
2 . MAXIMUM FAT CONTENT 1 * 00 % 1 * 25 %
3 . MAXIMUM ASH CONTENT 7 * 50 % 7 * 50 %