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Please explain how to create a cosy living room

now I'm ready probably the extra countrymen to their Terry's and today I'm going to give you my top tips on how to create a cozy living room this winter avoid chilly drafts at the door with a wool curtain in contrasting fabrics balance the hardness of wood furniture and stoneware accessories for the soft warming qualities of tactile curtains and calmness layer up a chunky chair with throws and cushions in grays and icy blues d'oh blind with a winter trees motif for a touch of drama and finish with a textured rug dress a neutral sofa with a texture throw and cushions in checks leaf patterns and silhouette designs complement with a slate top table for hot drinks a wood-burning stove is an essential and energy-efficient feature which people love to smoke around create a picture wall with a beautiful world dimitris position lamps or relief candles to add a warm glow to dark corners

Please explain how to keep your fitted sheet from slipping off the bed i click l does the trick!

its Melanie from enjoy freebies.com and stand then we'll be talking about this product called click it what this is is a sheet stretcher which basically holds your fitted sheet on the bed now as you can see on my bed look at this I'm so tired of the sheets slipping off the mattress it drives me nuts so I'm going to try out this product and see how it works and show you how to use it so first of all this is the bag that it comes in and what you get are four loom knobs that look like that and four of these l-brackets you can see there are some ridges here to keep the mattress from slipping and there's also some ridges here as well so I'm going to show you how to use this product to keep your fitted sheet from slipping off the bed you're going to take this bracket here and you're going to stick it actually right under your mattress so that it's sits in place then you put your fitted sheet over it pull it as tight as you need it you're going to feel for the little opening here in the bracket take your knob find the opening and then lift it up until it clicks into place and then we're going to do that with the other side so once it's on all four corners of the bed I don't think your finished sheet will be going anywhere so it's really helpful if you get tired of having to pull down your sheet every other day because it slips off the mattress but anyway you're interested in trying this product again this is called the click it there's the trick and it helps with fitted sheets and keeping them on the bed and I'll put the link of video below I hope you enjoyed my review thanks for watching

Please explain how to graft a tree

so today we went out in the woods you know wherever our favorite trees are we collected the sign would off of them using the pole pruners Clippers whatever means necessary to get up there and the tree and get them out we cut them into small enough pieces to fit into these quart size ziplock bags freezer bags I use one bag if I'm using storage tight bags I usually double them up and a bigger bag make sure they're labeled rubber-banded tied up nicely and then then all you've got to do is put them in the crisper box some people say to add the moist paper towel I usually do the key if you do that as you need to check them from mold occasionally or make sure they're not too wet if they're too wet you can just kind of open the bag in the fridge and let them air out for a day or two and then close it back up that's it I'm gonna put them in the crisper box until grass today okay so we're out here this is our first day of graft in this spring its middle April we've shown you already how to collect the scions out of your your favorite tree that produces a lot of fruit okay so now the bark is slipping the buds are breaking leaves are coming out and it's time to start grafting so we're gonna do the most simple graft and it's the one that I use the most often it's called the bark graft really all you need is some kind of saw to cut the tree off like that you you need a grafting knife some people use just a basic knife I've got a Swiss Army grafting knife here's a regular knife you're not making a whole lot of precise cut so it's not that big of a deal to get all fancy some people use these retractable you know box cutter type knives no big deal the the tape you use to tie the graft off I use simple flagging tape I also use grafting tape people also use this to stake a tree tied around the tree and a stake to hold it upright you use some type of sealant to seal the graft off I'm going to experiment with this with this caulk I've been using a type of wood glue that they don't make anymore so I've got to find something else some people use tolet Bowl wax some people use that asphalt type pruning sealer that black stuff lots of things work the key is you know you want to seal the moisture off you don't want it to dry off okay like I said earlier this tree has has sprung out for the year you know it's the sap is flowing the buds are starting to get bigger and become leaves that's real important so you start with your dormant scions I hate that word start with your dormant scions you got out of the fridge and they're still dormant this is not dormant anymore it's starting to grow that's important all right now we're just going to cut this thing off so this is your route stop this is a BART graft again you just make a straight up-and-down cut you're not really cutting you're just pushing it into the bark you're not doing any slicing and then you just you use your knife to kind of pry the bark back it you'll kind of hear it pop and you're separating the bark from the wood inside here is called the cambium layer that's the most important you want the cambium of your rootstock to touch the cambium of your scions we're going to just make a a long v cut so we're gonna have a cut on this side and a cut on the exact opposite side and you cut it down pretty thin if you mess up it's fine you can just make your scion a little bit shorter it really doesn't have to be perfect for bark grafting okay that's good enough all right we're gonna slide this yeah use my knife to pry it back open okay there's people that can do that a lot better than me but works just fine I'm gonna make another cut and put another Sion in okay you see how that's peeled back it just pops off easily because the bark is slipping this this bud right here is kind of in the way I want to make a bigger cut so I'm just going to take that off there's people out there that are way better at this than me that can just make one cut there and one cut there and it's perfect the key point is it really doesn't matter it's this easy okay okay so I'm going to pry that open and slide my Sai on there okay so what you've got here is cambium of your rootstock now cut touching cambium on two sides of your Scion we need to wrap this guy up now I'm gonna use some simple flagging tape that you that you can get at the co-op all you do to get it started as you wrap it around and overlap it and eventually it'll catch get it really tight especially up top where your Saiyans are and then you just do a simple half hitch to tie it off kind of your hand like that to get it good and tight and then you're good you can use an exterior type you know waterproof wood glue unfortunately they don't make this one anymore but if you can find it and grab it I'm sure you've got it really good around each of your Saiyans so no air can get into that crack cut and you're good to go some people will wrap aluminum foil around this to keep the Sun off do all kinds of crazy things I've never noticed it any difference like I said I get 90 95 percent success this is my third year of doing it it's it's it's this easy it normally doesn't require all of that and that's it let's go to the next tree

Please explain how to paint dirtbike rims

all right what's going on guys - that I make a quick video on how to make your dirt bike look ten times better in a cheap and easy way alrighty so the first thing I would be doing to make my bike look ten times better is I will be removing the front and rear wheel and our we'll be paying them and I will show you guys how to paint that alright so removing the back wheel and then the front alright so what I did to prep the wheel is I use a straw cut it in half and slice it down the middle like this to cover up the spokes so I can only paint the load alright so I got the wheels off and I will be applying the straws and to do this you would have to open it open up the straw a little bit like this get on there and then it should slide right on all the way down there to get full coverage so your spokes won't get painted and I will be doing that to both and I'll get right back to you alright so I got the wheel all prepped up I will be hitting it with light coats of primer and you would have to do really really light coats for your first coat because the paint will start to drip or the second Kabbalistic has good so I'm gonna go ahead and do the rest of the wheel I'll get back to you guys okay so I went ahead and did both wheels I painted on a metallic black and put two coats of clear coat on it so the paint won't peel off and now I'm going to go put them on the bike okay so next I took off the stator cover and the spark arrestor I will go ahead and paint those because the previous owner had painted them red and I don't like them red I like my bikes like stock original color so I'm gonna go ahead and paint both of those all right and this is the final product as you guys can see it came out really really clean and I think the black rims look better than the Chrome and yeah you can do all this paint your rims for under like five ten bucks depends on what color paint you get and yeah your bike will look tons has much better so yeah I'm out

Please explain how to prioritize email messages as they arrive in the inbox

hello and welcome to the third tutorial in our series smart management techniques I'm Doris efforts inside this video you will discover how to make important messages stand out leisurely in your inbox and how to create a rule for incoming messages for example to file automatically a daily newsletter into it's appropriate subfolder let's start with the visual display of messages in your inbox in our example here I'd like to make the wing info update emails appear in red as soon as they arrive in the inbox the first thing I do is to retrieve the sender's email address by copying it with ctrl C and then I want to adjust the view to make these particular messages appear in red a view in Outlook jargon is the display of email elements in the left-hand pane we have the folders and to the right we have the folders content displayed in a certain way this is called the view other pre-configured views are also available the default view is called messages to choose other pre-configured views I recommend that you activate the advanced toolbar via the View menu and the toolbars command then simply activate the drop-down list here for more choices so what we are going to do right now is to modify the view called messages I do this by selecting current view and the defined views command in the View menu click on modify and then to request a different color select automatic formatting push the Add button to create a new rule and a give a name as is usually in these cases then I select the font and color I'd like to see displayed when the message arrives in the Inbox and of course I need to set the condition so that outlook can identify the incoming message correctly I do this by pressing the condition button and by pasting the previously copied email address into the from field as you can see and depending on your needs you can set simple and much more complex conditions to identify incoming messages and if we have done it right the result should show right away well good seems to be the case here as we are already into rules let's take this idea a little further there is a specific place in the tools menu for setting rules of all sorts let's activate the alerts and rules command and then we click on new rule to start the rules visit there are many predefined rules to pick from but I prefer creating my rules from scratch so let's move to the start from a blank rule section rules may be applied to incoming or outgoing messages bear this in mind it opens great opportunities let's go for incoming messages this time the next steps are really quite straightforward we just need to know what we want click on next to move into step one of the rules wizard which condition do I want to check well I want to do something to incoming messages that come from certain people and obviously we have to specify who these people are we do this in step two here below select the name or paste the email address straight into the from field and then go on to the next step again quite straightforward now what do we want to do with this message we give the instructions down here in step two you and then we had a second action namely to attribute a follow-up flag to the email this is important so that we don't forget messages once they've been filed away automatically please remember this it's a great feature I'd also suggest that you watched a second in the series to find out more about how to display flagged messages in one single place with so called search folders as you can see many actions may be added at once the third action will tell us whenever a meaningful update message arrives I feel a little uncomfortable about this last action which I only show for demonstration purposes because good time management tells us to deactivate the incoming message alert window did you know according to some statistics that it takes us an average of nine minutes to get back to our original task once we have been interrupted by the message alert window anyway we are now ready for the next step here we specify any exceptions to the instructions we've given so far we skip this bit the rule is now up in life all we need to do is to test it also another good feature to remember is the possibility to run the rule retro actively on a folder of your choice well seems to have worked for us hope you liked my tutorial if you're also Google Mail user please come back for clip number 4 there are some really neat techniques in Gmail that will help you be proactive and efficient

Please explain how to cook asparagus

long slender asparagus spears make an elegant side dish steamed, stir fried, grilled, roasted or microwaved this delicious high-fiber low-calorie vegetable is easy to prepare in just minutes choose a healthy bunch select fresh bright green spears with tight tips and firm unwrinkled stalks choose spears at the same size and thickness for even cooking thin spears work best roasted grilled and stir-fryed whereas thick spears are great for steaming step two wash up rinse the stocks in cold water step three remove the ends the end of the stocks are tough so you can gently bend them and snap them off or use a knife to slice off the ends a vegetable peeler is also a great way to remove the tough outer layer step four cook steaming and roasting are too quick and delicious ways to cook asparagus to steam diagonally cut the spears into one or two inch pieces for even cooking keep them whole if your steamer is large enough add just enough water to the sauce pan to keep the steamer basket above the surface bring the water to a boil on high heat put the cut asparagus in the steamer basket and carefully place it in the pan reduce the heat to medium cover and check for a doneness after two minutes it's easy to over cook asparagus which makes it stringy or mushy cooking times vary depending on the quantity and stock thickness so as a general rule cook asparagus until tender but crisp if you're planning on serving cold asparagus run cooked asparagus under cold water for a few seconds to prevent further cooking and keep its bright green color roasting gives asparagus a nutty, earthy flavor roasted asparagus is delicious on its own added to pasta or tossed with parmesan and toasted slivered almonds as a side dish preheat the oven to 425 degrees and arrange the spears in a single layer in a baking dish or on a cookie sheet drizzle with olive oil and sprinkle on salt and pepper bake until tender crisp and just starting to brown about ten to twelve minutes, its that easy! whether you top your asparagus with creamy hollandaise soy sauce and fresh ginger or just a splash of lemon juice you'll enjoy it's easy prep and versatility for so many different meals

Please explain how to make shrimp alfredo! + amia helps!

yes we get my hair cut and look like a pack of weeks ladies they cuss and beasts fight and you know what I'm talking about anyway so um happy Monday all happy Monday and I'm getting dressed right now I am about to go to this spot to get this food i'ma let y'all just go ahead watch the mukbang video but um if I go get this food and me and Marshall about to film this video and then the kids are gonna film one right after that for you guys who have been waiting for the kids it's a film and yeah I just took my hair down I listed it I just sprayed water in it last my every twisted it and I got a lot of definition it's because that uh that oil and that setting lotion from high summer Naturals that was already in there so yeah I think it helped with that definition y'all look at that like it is upstairs definite I just don't know what to do with these diagonal things yeah I don't like them hanging in my face like that I would rather have them shorter but you know anyway I'll work it out but this is it yeah it's nice and full but yeah so I'm gonna holiday child a little bit later all right ah so yeah I can't have you out there right now I mean fa'afetai can see how to get to this thing anyway I'm at the gas station right now though yeah y'all my tank was like totally out of gas but yeah it is a beautiful day outside today oh my god like what does it look like where y'all at like it is so pretty like the skies are clear skies are clear look at how beautiful that is oh and it just feels warm and like oh the Sun is just hitting my skin getting me a full tank of gas yes y'all yeah I bet they feel like nice walls like a gas baby anyway and I can't wait to eat because I'm starving I was gonna make me some fried chicken so I wouldn't be without like you know meat or whatever but you know what all right so I just got the food my hair it's just a place yeah a big old gust of wind hit me right before I walked here my hair was everywhere guy anyway so that's the food guys must oh my god it smells so good so I'm on my way back I'm on our way back right now so we can do this tag on me video yeah so this is the video that I told y'all that this big company contacted me and wanted to work with me right we'll work with us so yeah yeah see ya I gotta see the video on today yeah get this yep I'm so excited y'all like I couldn't even believe it I was like look oh my god they got taken me like oh my gosh yeah just a blessing all and absolute and utter blessing but um yeah let me go ahead and do this cuz I can't have this on oh oh no it cut off no oh my god it cut off I'll let it cut off I thought I had cut it all right I'm a hollow job anyway yeah so obviously the kids are doing their video we already finished our video it was absolutely delicious yeah look at my it looks so much my winner impacts those packs are like that crinkly um synthetic air yeah I don't want to talk about anyway so right now I am editing the blog there we go right now I'm editing the blog and um yeah I'm bringing in all of the files okay yeah now it's time for me to edit yeah so y'all can see it better now y'all see the crinkles if some good definition but it looks just like that pack hair healthy looks better tomorrow you know more full than what it is anyway so all of those videos I've been telling me about should come out tonight I have a Sam our video that I already have uploaded to my a smart channel I'm putting that out tonight hopefully I'll finish tweak in my natural hair videos that go tonight tune the mug bang is uploading right now yeah I got a lot going on the mukbang is uploading right now and yeah I'm doing all kind of stuff right now and yes I'm a holiday child a little bit later all right Dom so I'm about to make some shrimp Alfredo in this bowl I have a cup of chicken stock and I'm about to add three tablespoons of cornstarch and it says to stir that together until it dissolves and set it aside all right all right y'all so this recipe calls for me to saute I think three oh my gosh let me look it up is it three tablespoons of garlic I'm sorry yeah I should have been prepared hold on hold on okay so it says to saute four it says saute four cloves of garlic but to add to that I'm gonna add a half of a yellow onion a small yellow onion because I just think the flavor will be a little bit better and then you're gonna saute that in a pan and I'll show you all that next but I'm a chocolate just half an onion right here yeah my helping out peeling shrimp thank you so much Maya and yeah over here wish their minds we have the garlic and onions and Richard Sipe Anna until like the onions are like you know see through a transparent all right ah so it's nice and fragrant right now so now we're gonna add our stock and corn stock stock and corn starch mixture to this and we're gonna slowly stir all this together alright so here goes stir that together right and then it wants us to add the milk go get the milk cuz this is already getting thick all right Shaw so I just added a cup of milk and you can add you know whatever kind of look you want um 1% 2% whole milk whatever I just added 2% milk to mine and this is a lactose free milk awesome so you're just gonna stir this around slowly then we don't read these instructions real quick yeah all right so it says to the poor in psychic or sorcery and whisk until smooth whisk in milk and bring the mystery mixture to a simmer let cook for additional minute or two until thickened then stir in Parmesan cheese and salt and pepper all right that's all so this looks like it's thickened so now I'm going to add in grated Parmesan cheese let me turn this down some because it seems to be just a little hot so they said to simmer it which is a little simmer is low all right all right Josh so I just added 3/4 of a cup of shredded Parmesan cheese and you just like so and then you add your salt and pepper to taste y'all and then I do believe this salsa is Dylan let me turn it down somewhere something I need to add some more milk oh-seok there cuz it's super thick I guess this is how supposed to feel so let me season it Yaakov I can't hold this and season at the same time so we use Himalayan salt and pepper alright job so what I did was I added some pink Himalayan salt and some black pepper and I just added the rest of the cheese that was in their bag cuz why not you know and I'm gonna have Marissa taste test to see if it's good it smells absolutely delicious y'all it's my first time making alfredo from scratch I hope I can see everybody so we're gonna let that melt in there and then have my show taste my sauce yeah this is the sauce here hey got a nice ball alert I read it taste it is so damn good taste it mmm it's good mm-hmm yes home run y'all yes honey okay so there we go now all you do you know what wait a minute I have to saw tape do it you think I season and saute my shrimp I just put the shrimp in here y'all let us figure this out real quick alright y'all so we decided just to add the shrimp don't season the shrimp just put the shrimp in there because the sauce is already seasoned and we're going to use these as the noodles I was not used so spaghetti noodles because I couldn't find the fettuccine noodles that are gluten free so I'm just gonna use these rotini ones I think it's a big deal yeah yeah you care about to go get dressed

Please explain how to make low-carb protein pancakes

all right so it's day three of lo almost no carbs it's Sunday and I've got a sweet tooth so on a no-carb day it's it's kind of hard to figure out what to snack on so what I'm going to do is I'm going to do some high-protein flax pancakes using egg whites and protein powder so this will have I'm not gonna say no carbs but very low carbs or very low net carbs because I'm gonna end up using some flaxseed in there per two tablespoons has four grams of carbs but also four grams of fiber so the net carbs are zero there but two grams of total carbs in a scoop of isolate protein and then I'm just going to use like a couple tablespoons of Greek yogurt in there which will probably have just you know maybe one or two grams of sugar in that so firstly I'm gonna start with is for egg whites might be extra finger in there got a little bit yoga Marilyn so that's four I'm actually gonna double it up here because that doesn't look like much five six seven watch my hands as they dug around 8 egg whites I was gonna put a scoop of whey isolate her before so I'm gonna do to your scoops Schiphol tablespoons of the flax in there meeting Dave like - yeah I don't want to do too much but but I'm gonna also put a little feed liquid flax in there the strawberry flavor I'm just trying to give it a little with the powder just like a little bit of body besides just the protein powder yeah well texture honey so this is a bar leans makes a flax oil strawberry flavored just have a banana flavored protein powder so I'll do a little strawberry flavored little wax well more good fats in there plus a little bit flavor and coconut flavored MCT oil MC cheese especially good low carb diet I don't have any baking powder but I do have some baking soda so I'm going to use a little baking soda tiny bit of cornstarch and that makes with a little bit of yogurt should give me that leavening that I'm looking for a quarter of a teaspoon coconut flavor of Greek yogurt will wing it here a little bit of vanilla extract splash use that trivia now you know what no no no I did that gross my throwing the scoop of peanut butter smart balance it's got the monounsaturated polyunsaturated fats in there coconut oil I'll be honest where this started with is I was trying to figure out something to put peanut butter on something it was a low carb so I'm gonna leave the peanut butter out alright so this isn't think like a regular pancake batter so you got to kind of just pour it slow so I cook them like regular pancakes I wait for a little bubbles around on the side to pop you can see this leaves little holes there and when the edges start to dry out just a little bit that's when I flip it is that a bag of marshmallows what's going on over here oh my god what the hell is going on she does yeah sour patch kids and marshmallows yeah you're all through you go together I hate them it's like a PMS moment yeah what'd you tell the whole world I PMS mm-hmm this is what it is baby I tried it sour patch something I know you just don't think I actually had to say yet PMS I mean when there's marshmallows Cheetos and sour patch kids please self-evident not all of us can be perfect with our eating so you know one of you my protein pancakes no no I ain't burn them how not good mm-hmm especially with peanut butter on them peanut butters got that nice of melted shine on it success wait for the taste reaction no roll it up ready hoping no not the whole thing to good bite no you wouldn't shove that whole thing in your mouth how's it peanut it's really good whatever you suck [ __ ] awesome wait crap you did garbage out yeah hello you need to turn the camera around take a look at the face that music okay I'm gonna turn the camera around and look at the face it needs to take the garbage out oh whatever dude beautiful day to go out on the boat actually if I had a boat just in case you're wondering what the macro breakdown on those protein pancakes were I added it up real quick and then divided it all by two because and they can I share them ended up being a little over 45 grams of protein per serving roughly about seven grams of total net carbs there was some fiber in there but I'm calculating the net carbs 8 grams of fat but out of that 8 grams of fat a lot of that was polyunsaturated monounsaturated fats a bunch of good fats in there matter of fact there is about 6 grams of omegas per serving in there so on a low-carb day it's ok to get some of those good fats in there a matter of fact the fat actually helps helps you save feeling full too so you're not feeling as hungry but that was a it was a good little snack something that killed my sweet tooth at the end of the day that's was looking for I was looking for something to put peanut butter on something that was low carb and that did it so nice high protein low carb good fats

Please explain how to get rid of ground crickets

hi I'm Pete with greenhouse pest management we are Elena's true natural pest control company there's a lot of variety of ground crickets but only the good thing that we know about ground crickets is that there are organic feeding so once again the roundup cornmeal boric acid is a good treatment if you want to eliminate them fast one of the things that you want to look for is take a rake runner your rake around the perimeter of the home see if you can find any kind of high moisture areas that's going to indicate where the majority of your crickets are coming from that's where they're going to start breeding multiplying and that's where they start becoming a nuisance the rake is always going to be the most useful thing because when you over turn your mulch your pine straw your dirt whatever you have around the prune of your home that's going to indicate a lot of things around the structure as we were pulling up I mean we saw ants we didn't find any crickets but the best thing to do is to use a residual spray once again apply it around the perimeter of home underneath the mulch getting it getting into those bedding areas is key once that spray is dried you want to go ahead and use your organic compound again your ground-up corn metal boric acid apply it around the perimeter home supplying them a better food source for them to feed on

Please explain how to make a cosmopolitan

hi my name is John and today I'm going to show you how to make great tasting cocktail in the comfort people know what a cocktail cosmopolitan synonomous Sex in the City Carrie Bradshaw and lovely flamingo pink number that girls into a door it's very simple to make and it's made with citron vodka and Cointreau and we can use triple sec entirely up to you but you can do twists on it so you can use other flavored vodkas you can use you can make a rude Cosmo with tequila this is just the basis you can kind of elaborate it and change it to whatever you want so the first thing we need to do is to chill our ice bar a cocktail glass even so because the whole purpose is we want our our drink to to not only taste cold but be contained in a cold vessel and we're going to need a couple couple of and lime wedges therefore we need to top and tail it and then give it a bit of a row so therefore we're going to get as much juice as possible out of it chop it in half and then turn it over flesh side down half again and then just do it in an angle like so I'll repeat it so and then you get a beautiful wedge which is very easy to use so keep them to one side all right for this we're going to use 37 and a half mils of why I'm using cattle one the citron so you flip three-quarters of the way up in a 50ml measurer and then we're using 12 and 1/2 mils of Cointreau it's a nice little orange enos to it then squeeze in two lines you can see this is a lotta juice coming out of that now and finally 50 mils of cranberry and this is what give the drink it flamingo pink color so right now the fun nice all the way to the top then place your Boston glass on the bottom obviously and then your bust Boston tin on the top give it a good hit and then left hand on the top right and on the bottom pull it up and shape bring it down so the tin side down two fingers on the top two fingers on the bottom and then give it a bit of a well II don't slap it right up because nothing's going to happen good good a little hip and hey presto don't waste any get rid of the ice through the flip and now we're going to do double straining double straining is obviously using your Hawthorne and fine strainer and this will collect all the shards of ice but also all of the line it's delicious and then the final bits of this drink you put this to one side is we're going to add a nice little twist wellnot sort of twist of orange so we get a nice piece of orange and then just get a nice slice so there shouldn't be any pith whatsoever and then all you want to do bring it over and then just crack spit in your hands like so and then should see all the oils go around it wipe it around because obviously this Cointreau which is orange you know a nice little delicate balance of flavor there try it's delicious chicken to go

Please explain how to make ramen (asmr)

Hello, and welcome to my beautiful video in which I teach you how to make ramen now first, Allow me to put on some mood music *spiderman two pizza theme begins to play* Now first, what we- That's too loud. First, what we have to do, is we have to- *various pots clanging around* Get out a large pot and you see these pots here are much too small to use, so we have to put them back These all go back, I got two pots. See? Even the professionals make mistakes. *pot hits the counter* Now, Lemme just... Take this and put it where you all can see And it wont fall... It's going to fall so I'll just- This computer... We have to get the hot water. I don't know if it's hot or not, but I don't care. You see, I'm the profession-- I'm the ultimate chef so I don't have to care It's gonna get all over the fucking stove I don't have to care because it'll come out good anyway And you should fill it about half way then *pot hits the stove as I hit rock bottom* We have to put it on the stove See the stove you have to put it on this one how you put it about high So it'll start up faster and what you should, also do to make it boil quicker is put salt *what you do when komaedas gets too close to ur bf nd u gotta show him that you aint impressed and to back off* Also adds a nice little touch to the finished product *brushing the depression off my hands, one bowl of ramen at a time* Now, you just wait And what I'll do for you lucky, lucky fellows I will stop the video and wait for it to boil on it's own this is why teruteru is so fat I see you've returned of course I've been eating. Healthfully my mother has told me to So the only things I eat now are vegetables and ass Occasionally pussy but women don't like me now you see here The water it's almost done boiling so you know what time it is? its time to... open the ramen! Shut up! Now First what you have to do Is you have to open the ramen, and take it out Did you know that ramen is 2 servings and one thing you're not one pretty sure fact checking to make sure im not wrong: i wasnt. Now this is done we just have to put it in And, then this is the flavor packet You've got to add the extra little stuff at the end-- I forgot my fucking tie! I'm a mistake Now this is the flavor packet! Now what you have to do in the mean time of Cooking that you have to stir it tfw at the trial they figure out its u that killed togami with a fork. hiding the evidence But Alas for now I must wait for for the ramen to get soft and soggy Now I've been waiting this moment for oh I know what i can do There we go so you can see me I apologize for that sudden cutout as my phone storage became full Now what you have to do is you have to turn the burner down oh I know what I forgot? The lights! But I'm not gonna turn on the blower Cuz I will die I'm gonna turn you off, actually Then we're gonna stir this up, See I am the ultimate chef (lmao youtube said "ultimate sheriff") So I know how to cook ramen properly sometimes the water gets a little too hot- just like the room whenever I enter it-- I'll fukn burn myself if I'm not careful Okay that's enough stirring don't you think it's time For the greatest part this is my favorite part but we're not going to show it cuz I don't want water to get on my laptop or my phone oh no, I can't say that I'm using my phone my camera Because I'm boujee like that I need my fork, I-- Really shouldn't have done it in outfit this outfit is incredibly tight on me it's what happens when you get broke and can-- only eat ramen See after my mother Decided that she would die I've been broke so I don't have any money I don't know why this is I don't know how to get money Nobody wants to eat my food because they think that I put my cum in it it's not cum it's salt I promise I know that I sound like a White person as I say that but salt does taste good some things Like ramen for example Salt is very good in ramen Now we've gotten all the water out my hand is wet Sort of reminds me whenever I fucked your girl last night I was gonna say I fucked your mom but that'd be pedophilia so we just pour this out into the bowl Slurp slurp And you're gonna go in there For future reference and then You've got a nice Bowl of ramen-- however *Awkwardly remembers my every problem I have in life* We're not done yet as we need Flavoring H-how do they-- There we go, I have to get hip with the kids because I am a kid myself and I really need a fucking girlfriend The beautiful flavour powder If it would come out of its powder thing I almost never use flavor powder I just use my own flavoring my own herbs As you see I am the ultimate chef and I just have those things Maybe that's why I'm so broke because I have this entire fucking This of spices that I'm never going to use Because I don't need to use them I can't afford the food I'm broke So this is done you just have to My spices can come to use, no we're not gonna be spices for this we're going to use Tabasco sauce No we're not I hate Tabasco sauce so much Okay so we're gonna keep the ramen at this We just stir it up? and we just keep the stirring And keep stirring And keep stirring until You've got a nice delectable Bowl of this delicious Japanese treat Thank you for coming and watching my beautiful video now I bet you're wondering where's my hat well funny story you See that bitch Hiyoko took it We need my fucking hat back Hiyoko I was fucking copyright claimed so u guys just have this it was originally the vocaloid of bad boy-cascada but i gUeSs NoT so just imagine that in ur head

Please explain how to replace lifters / lash adjusters

hey guys how you doing today all tonight it's probably about two o'clock in the morning little greasy already I've been working on a couple cars but this carbon we working on is a 2000 Mitsubishi Mirage and it's got a bad lifters so I'm going to go ahead and change them out this is a pack of eight i'd already previously changed out the eight in the front now i have to change out with a in the back so I figured I'd just make a quick little video and show you guys how to change out these hydraulic lifters alright so on this particular model in order to get the valve cover off we're going to have to pull the timing belt cover half of it so on this one there's just two there's four 10 millimeter bolts we're going to take that out you okay so now that we went ahead and took all those bolts off we're going to go ahead and pull the side of the cover off try not to leave any of the rubber seals from the cover off like one of those alright so after you get that timing cover off you're just going to take out your PVC valve line you're going to have to go ahead take the gas pedal cable off and then take out the coil packs I under I'm going to use a air tool I don't care if it's two o'clock in the morning I'm extremely tired so I just want to get this done alright one more tip is you want to get a pair of you're gonna unhook the coil packs obviously but you also on these right here you want to get a pair of either pliers or real spark plug remover you wanna get yourself a pair of these they grab it pretty well and it doesn't damage the spark plug give it that real good just gets a nice grip on it because if you go ahead and pull the wires you're probably more than likely possibly going to break it so just be careful okay so now that we have that off everything out of the way we're going to go ahead and just take off the ten millimeter bolts or nuts or bolts that go to the valve cover but first I'm going to take off this I drop cable okay now that everything is on pull things out of the way we can go ahead and pull the valve cover up just gonna lift it straight up I don't flip it upside down so you don't drip any oil anywhere okay so we're gonna I've already gone ahead and done the exhaust side on this previously I had ordered only eight I thought it came in a pack of sixteen but that's reason so okay now all we're going to do basically is I'll give you a quick little zoom here all right we're just going to take off on this intake side we're going to take out all of the blue there should be 12 millimeters there's one two three four five you got five homes so we're going to go ahead and take out all five of these and then take side don't worry about the timing belt or the cam gear because it's actually underneath all this on this particular model okay once you have all of them out be careful because the hydraulic lifters are underneath the valve spring so if you want you can pull them out real quick but first things first you got go ahead pop these spark plug grommet seals off because it won't come off and just go one two three if you drop any sorry but if you can see right here there's the hydraulics okay if you happen to drop any of these lifters in there you just all you're going to do is get yourself a magnet this is a magnetic flashlight just stick it down in there and it'll pull them right out see so you got more about all right so we're going to go ahead and flip everything upside down kind of just leave all the bolts in and everything and right here these are your lifter all right so we got all the lifters out and just going to show you a quick little tip when you're looking at them here's the new one and here's the old one now the new one see how I can move it a little bit see how it can move in and out well this old one it don't even budge that thing is like a solid brick so that's one way to tell if you have a bad lifter also I was telling you how there's going to be a way I do put my lifters in so that they don't fall out well what I do is all right so what I do is I get some some oil okay just a multi-purpose grease well not oil actually grease sorry it's late just take a little bit of it and I'll go ahead and rub the side of it because remember how is telling you these things tend to fall right out as soon as you flip them over they're done all right now remember the hole goes facedown okay you don't want to see it so I put a lot of grease on the only on the outside all right and I shove that in there and that just kind of wipe the excess grease away that helps keep it in there until I go ahead and set it back down on top of the head and I'm just going to go ahead and do that to all of them it'll eventually wear off you know get in the system and you'll do an oil change it's not going to hurt anything it's pretty much honestly like using assembly Lube you can also use sembly lube but the some of you it's a lot thinner it's not going to make it stick in there some people might use some high temp RTV but I don't like to do that because that has to go up and down in that rocker arm so you don't want anything clogged and oil or anything like that you all right so we got all of the lifters in the rockers and we're just going to flip them back over just quick like this sleep face down we're going to go ahead sticker bolts back in just the way everything was you want to make sure that these spacers are pointing up the way they were and make sure all of your washers are squared off properly in between the rocker arms because they have to be spaced out and the bolts all the way down okay I'm going to show you how to install this okay so what you're going to want to do is you're going to want to hold your rocker arm straight up like this right before you put it down on the head and then you're going to want to just kind of go gently where the bolts are remember how I said everything's got to be spaced out properly well it's kind of tight so you're going to want it first you're going to want to go forward over the spark plug guides and then straight down now see none of my lifters came out so I'm going to go ahead and just make sure everything's lined up give a little shake make sure all the bolts are lined up maybe tighten the two ends just a little bit make sure everything spaced out before I go torquing on this particular model the torque specs for the rocker arm is 23 foot-pounds on the 12 millimeter bolts just before you go torquing anything down make sure you got everything in the right position on this model there's little grooves that face the outside little notches right here same thing with this they go the opposite way alright so we have all that I'm just going to hand tighten them before I go torquing them down on the torque wrench because you go do and now you start snapping things

Please explain how to cook broccoli you'll actually want to eat!

hi you probably hate broccoli I'm gonna show you how to make broccoli you're actually gonna want to eat I'm gonna go super quick this is really easy you need four ingredients you need broccoli that's this stuff it doesn't come in a bag and the freezer doesn't come in a can broccoli that's where all the other fruits and vegetables are in the grocery store if you've never been there it's where all the plants are so you service in broccoli three four five whatever you have cloves of garlic olive oil salt and pepper that's four ingredients that's five ingredients just going to start by chopping the broccoli you can chop it however you want as long as it's relatively consistently sized the first thing I do is take off the ends because it gets a little dry and woody don't need that this talk is actually the best part of the broccoli to me I have to do is trim off the outsides thank you a nice little tender little bit properly if you've never eaten this part of the broccoli try this cuz you're in for a treat take off all the skin on the outside cut it into a couple of thin slices that goes into your steamer the flower s just get chopped into even pieces all right I got the broccoli cut into pieces in a steamer basket if you don't have a steamer basket go get a steamer Pesce got boiling water I started it boiling before I started cutting to save a little time broccoli goes on late goes on six minutes I like six minutes I like my broccoli to have a little bit of a bite to it I don't want mush you shouldn't want mush neither and you're gonna cook it a little bit more in a saute pan after it's done steaming so try six minutes if you don't like it next time do seven or five or whatever you like okay it's been about six minutes and taking the broccoli off the heat taking the lid off so that it doesn't continue to cook if you leave the lid on it'll keep steaming in there so take a little off and now I'm gonna prep my garlic not the garlic in a jar that's already minced up not garlic powder and garlic salt garlic two ways you can do this you can just smash the garlic tonight and the peel comes off more or less just like that I like my garlic a little bit more intact particularly for this dish so you can get these fancy $2 rubber things it works about the same but it doesn't smash the heck out of the garlic whatever way you prefer if you don't want to spend $2 on this smash it with a knife I like to slice my garlic a little bit on the thick side maybe I don't know a couple of millimeters thick cold pan cold olive oil exactly that much don't give EA exactly that much put in your garlic then turn underneath I go a little bit above medium on my stove every stove is different but you want to bring it up the temperature and get it so that it's fragrant you can smell the garlic release and it starts to fry a little bit but you don't want it to burn until I put it in cold oil if you drop the garlic into hot oil very easy to get it to burn really quickly and it takes really bitter I don't want that so that's what you're looking for it's bubbling it's not smoking it's not super hot but it smells really fragrant you'll have to take my word for that so that's ready for the property go in wanna drain out as much of the moisture as you can water and oil don't mix introduce the broccoli then we're gonna add salt pepper I use kosher salt you should use kosher salt it looks like I'm putting a lot of salt kosher salt has bigger flakes than table salt it's really not that much and then again I think everybody should use fresh ground pepper if you can just taste better Plus this looks way cooler than shaking the pepper shaker so here's what we're talking about a little bit of browning this isn't burn this is cured that are finalized and they taste great I'm happy with that we're ready to play so tonight we're having ropa vieja that the lovely mrs. of all trades made and serving it over our yummy broccoli if you don't think you like broccoli try it this way and you'll like it

Please explain how to clean your brush roller in your bissell pro heat pet

how do you - Devin here so I decided to make a video on how to clean your brush roll and check your belt because I just took this apart and it was a complete mess but I've seen other YouTube videos do this and they don't really explain it as well so I thought why not um do this so I recommend doing this when like what you're seeing going to dry out for one to two days because if you do this while it's wet the carpet fibers will be all nasty and you might need a vacuum so if you have like a rainbow vacuum that way it can just stay in there so yeah I'm going to use my rainbow but this is my second time taking this apart so I'm going to show you what to do so first I just laid the steam cleaner down flat and I took the clean water and a dirty water tank in the solution tank out and your tool tools you'll need is a flat head screwdriver and a Phillips head screwdriver so first going to check the first belt here this here is the slick belt this here is the belt that runs from the motors to the shaft and then it runs to the water pump so we're going to take our screwdriver put it in and push it back the same thing with this one and this should just lifter it up so if your water is not dispensing or your brush hole is not spinning you could check this and also if this little piece right here is like it has a lot of fuzz or it's like tarnished in like black stuff or like rubber or it's like melted I do something about that but I just clean mine but again here is the pulley here here's the belt and then this here is your water pump or if your water this is still working and your water pump in water is not spenting out it could be something with these lines I'm not touching that I'll see ya so that's a good way to check that will you put it back in and line it up and then push down push down so now we're going to get underneath in here so let me flip this thing clear over and I'll show you okay so that's what the steam cleaner over where the brushes are right here so after about six months or so or a year I recommend cleaning all of this because sorry I just kept on running up and down the stairs this here can get all full low point and these brushes can all get covered and all in here so it's good to do that and press here every little screen I was right there so yeah so what we're going to do first sorry these two little red screws here need to come up because this holds the height adjustments so we're going to take that and let me take these out for a second because they are pain and about to take out okay so I just took the screws out take them out here okay I have this little red thing so these here should just pop out here a little yes this one should pop right out now I don't know if this is a problem or Minds the only one okay um but it's like scored very share by something but I don't know what it could be but this here's a little plastic piece again mine was dirty so I clean mine so if you're just like black stuff all on here I recommend cleaning that and then this one here there should be like a little hand thing we can pull it out put my broke one I did it so it shouldn't really affect anything take that out sorry guys thank you yeah almost there oh gosh okay so I got that out turn okay all right so now what you're going to do is since this here is the belt so this here's the belt side what you'll do is you'll like pull up because we're actually latched in right there I did not turn the flash on I'm so sorry and this one's latching but this one just popped it out so able to lift up and you can tell there's the toothed belt toothed belt and that's one thing just push it up okay just like that so this way you're able to completely take this apart and clean it if this belt is broken these two little plastic things pop out which I should show you guys but it's a pain in the butt to do so I don't have a tripod for my phone but if anyone knows how to have a tripod for a Samsung phone let me know please I would use a box but these pop right out here so again I recommend cleaning that I clean that the best I can with water but mine I had slides in here all in here and this one here I loop off the belt the shaft and this pulls right out so this way you're able to clean all in here all right in here or any hair in here you're able to clean all that out and you also have your brush holder too now this does come off but I'm not going to take it off saying the butt but this here I'd clean all of these out mine were really bad but I just took scissors ran them through and just cut them off and then I snuck them up in the vacuum but yeah okay so I'm going to try to put it back together now so what you're going to do is actually again I'm going to put this plastic part in now you can see on the metal rod right there it'll focus don't focus on the pin so there's that little part sticking out right there well that actually goes right there so you trying to turn those putting this on we possibly don't put it on okay so I just put it on now it I put it on and twist it a little bit and it slides right into place okay so now we're going to put it back on and slope this right off okay so I got it back on now we're going to do is we're going to loop the belt over the pulley or the shaft this is going to be very hard to do all right let me pause the video okay so I looped it on was kind of tricky so now what I do is I push these down and again like I said when I have to push these back a little bit but they fit right in there and they should snap it did and this one should which it should look like that I know you can't see ours well that's and I just give our good push now we're going to take our piece here a little red piece and push this back in it's kind of tricky to do I'm sorry sorry I'm trying I'm holding it with one hand I'm trying to push it over the other but look when we pause the video one more time and push push them in okay so I got both of them in this one I just wedged them with my flat head and this one I just put right in so now just check it now I'm going to put the screws in give me another second okay so I have two screws back in and then the test it make sure you can go just up and down very easily is that a good spin Pena so that is how you check your belt or replace your belts and then really clean your brush roller and all inside this cavity here thank you for watching guys comment like and subscribe and I'll see you guys in another video sometime bye

Please explain how to give cpr to an infant

Infant CPR. In this video we will be showing you the techniques and sequence of child CPR. Always make sure the scene is safe for you and the victim. Check for response by tapping the infant's feet or the shoulder. If two rescuers are present then activate emergency the emergency response system and get or call for an AED. If only one rescuer is present and there is no response, that is the infant is unresponsive and not breathing or only gasping then shout for help and start CPR. Check the infant's brachial pulse, check the pulse for at least 5 seconds but no more than a maximum of 10 seconds. If no pulse or the pulse is less than 60 beats per minute with signs of poor perfusion then start CPR starting with chest compressions. Compress at the rate of at least 100 per minute. After each compression allow the chest to recoil completely. After 30 compressions perform a head tilt/chin lift to open the airway, keep the head in neutral position. If you extend an infant's head beyond the neutral position the infant's airway may become blocked. Give two breaths. Deliver air over one second to make the victim's chest rise, give one breath every 3-5 second interval or 12-20 breaths per minute. Try to limit the interruptions between chest compressions to less than 10 seconds. Continue 30 compressions followed by 2 ventilations that is a ratio of 30:2 until an advanced airway, for example a indotracheal tube, a combitube, or a laryngeal mask airway or LMA, is placed. Then start continuous chest compressions with ventilations at a rate of 1 breath every 6-8 seconds, or 8-10 ventilations per minute. After two minutes leave to activate emergency medical services or to get AED, only if emergency response system hasn't been activated. Use manual defibrillator if available. If manual defibrillator is not available, an AED with pediatric pads should be used as soon as it is available. Resume chest compression immediately after the shock is given. Remember, for infant CPR with only one rescuer chest compression to ventilation ratio is 30:2. Activate emergency response system and call for AED after 5 cycles or 2 minutes. For infant CPR with 2 rescuers, compression to ventilation ratio is 15:2. For 2 rescuers, change the compressor/rescuer every 5 cycles or 2 minutes to avoid fatigue. Rescuers should try to change compressor role in less than 5 seconds.

Please explain how to clean the black porcelain

a black colored porcelain has a way to be clean it is not as simple as it seems so we'll show you the right way to do it let's first take away the stain with all cleaning deleting one part of roll cleaning by four equal parts of water do it in small areas of four to six tiles and dry it immediately make sure that the mod must be constantly clean a way to realize how dirty your blog post align floor is you must observe that the color on the surface as it becomes dual unsealed applies gray in this way is showing us that it is static transition and is compromising the natural growth of the floor which is that is beauty to it considering joints of black person line should be very black you not forget that the life of a porcelain floor depends on what type of product you use for it how to use it makes one part of the product by four equal parts of water scrub the surface throughout and dry nicely remember that conventional cleaners one health in the daily cleaning routine of this kind of laws so diluting one powerful cleaning in four equal parts of water in your daily cleaning will protects and deeply cleanse your floors once the floor is dry proceed to apply at the collar restore natural tone with the damp mop you must apply uniformly the restorer must be applied in black pores line because in the process of cleaning this color tends to give a confusing obstacle vision leaving some reflections that doesn't rhyme with the final process takes away water shadows and other stains once applied it the porcelain keeps are blocked enhancement and more shining tone it's very important to repeat this process every three months in this way we can keep our flows away from pollution and it will give a longer life to our flaws neutral tone is for all types of porcelain floral colors there is not recommended to apply neutral tone if your floor will be sealed all cleaning products is real concept of floor maintenance

Please explain how to make easy penne pasta with ground chicken ragu

hey everybody I'm chef Geoffrey Gardner with southern kitchen comm today we're gonna be making a penne pasta with a chicken ragu if you're like me you grew up with some kind of pasta and ground meat sauce we're gonna be putting a little bit of a unique spin on it today by using Springer Mountain Farms chicken as you can see I've got all my ingredients laid out before me but for a full recipe and a list of ingredients scroll down below so to get started the first thing we're going to prep our vegetables as you can see over here I've got some onions celery carrots and whole garlic cloves a great tip when you're making a ragu or a bolognaise style sauce is to puree your vegetables in a food processor instead of chopping them by hand you'll get more surface area for better browning so we're just gonna add everybody in and again we're looking for this almost to get to a coarse paste consistency so very fine as you can see we got a nice paste going on here so we've got a pot Dutch oven on medium heat we're gonna add just a little bit of olive oil to this and then go in with our vegetables now we really want these two Browns so we're gonna stir this frequently even turning the heat up to medium-high to make sure all the water cooks out of this the vegetables soften they'll deepen in flavor and turn a nice golden brown one way to aid in the Browning is to give our vegetables just a hefty pinch of salt this is gonna help pull the moisture out we'll go in with more flavorings later but we want to start with the seasoning right now just to layer it throughout the dish it's been about 15 minutes take a look inside the pan there's a lot of browning on the bottom that's flavor development we're gonna add some things later that will pull all of that into our sauce but right now we're gonna add just a little bit of chopped thyme and some crushed red pepper just give that a quick stir don't need to cook it very long just enough to kind of wake up the oils and the thyme and the pepper just so you can start smelling it nice and fragrant great so the next thing we're gonna go in with is ground chicken we've taken a whole Springer Mountain Farms chicken and put it through a grinding attachment on a mixer we've pulled the skin off and we've taken the meat from the bones before we put it through the grinder we're gonna add this to the pot and much like the vegetables we're gonna get some browning on this chicken the natural moisture that's inside is going to begin to lift some of that flavor off the bottom of the pot just like with any part of layering flavors and seasoning we're gonna go in with some salt and also some freshly ground black pepper as you can see we're already starting to lift some of this flavor or Fond as we call it off the bottom of the pot we're gonna keep this on medium heat for about 10 to 15 minutes or until our chicken is golden brown as you can see our chicken is nicely browned we've been stirring it the entire time just to keep that nice ground meat texture and prevent it from clumping up now here's what's gonna separate your bolognaise or your meat sauce from all the imposters we're gonna start with tomato paste this is not gonna be too tomatoey we just want enough - can I have a good background note this is about a quarter of a cup we're gonna stir this because we want to really develop this flavor and I'll let's get our tomato paste to caramelize and turn from its vibrant red color - almost a rust or copper color don't be alarmed at the bottom of the pot has a lot of browning on it that's coming up and that's gonna be wonderful flavor in our sauce alright our tomato paste is toasted next secret milk we're gonna add a little wine later but the milk is gonna add a great richness fattiness and prevent the wine from turning the meat to acidic this is gonna begin to pull all these flavors off the bottom of our pot but we're really looking for the milk to toast and caramelize here and reduce to almost nothing our milk has reduced and absorbed into the meat this is looking good next thing we're gonna go in with white wine this is applicable even if you're making a meat sauce with ground beef you always want to use white wine just a little bit more of a neutral flavor a little less strong than red wine might be because in the end we want to taste the chicken as you can see here the wine has reduced pretty much by half we're gonna add another stage seasoning or more salt and pepper and then we're gonna go in with some chicken broth we can keep adding more but the real crux of the sauce is the reduction of the stock to almost this meat like gravy as it keeps cooking this is where are the flavors of our sauce are truly going to develop and taste like something that's been simmering for hours and hours and hours we're gonna let this reduce we may add a little bit more we're gonna see how we like the sauce and just kind of repeat the process as needed as you can see here our sauce is reduced almost to this gravy light consistency just looks like a classic meat sauce so we're gonna add we have some cooked penne pasta here you want to cook your pasta about 1 minute less than it tells you on the package directions you want it to be nice and al dente which means to the tooth it's gonna have a little bit of bite to it because we're gonna finish it in the sauce and we don't want our pasta to be gummy I want everybody in here you don't look for about a 50-50 ratio of pasta to sauce typically you want to have just enough sauce to coat the pasta but with a delicious ragu like this 50/50 is really what you want you can also see there's almost no browning left on the bottom of the pot the sauce as it reduced the liquid just pulled all of that off the bottom of the pot keep stirring here make sure your pasta is warm through if you feel like it's a little thick for you we reserved some of the cooking water from our pasta you can see it's really cloudy and starchy and it also has salt in it from when we heavily seasoned it earlier before we boil the pasta you just want to add a little bit at a time until you get at the consistency that you like I always like to go with a little bit because this is the time when I add some parmigiano-reggiano cheese I like to go with about half a cup at this phase and then we'll grate some more on right when we're ready to serve love using a microplane for this great sit much finer and then you can distribute it all the way through the pasta so I'll hang onto that for later and now just stir let the cheese coat everything alright now it's time to serve we're to serve this family subbed you can do individual portions if you like great blend of the chicken - pasta ratio here we're gonna be able to get some both on every fork full this is where I like to hit it with a little bit more parmigiano-reggiano and then finish with a drizzle of extra virgin olive oil there you have it just that easy penne pasta with ground chicken ragu for more recipes like this visit springer MTN comm we'll see you next time you

Please explain how to make carrot cake - recipe by laura vitale - laura in the kitchen episode 70

hi guys I'm Laura Vitale and on this episode of Laura in the kitchen I'm going to show you how to make carrot cake now I've got lots of people asking me show us how to make carrot cake so that's what we're gonna do today and I wanna let you know that like most of my recipes if not all of my recipes it's very easy to make quick inexpensive and you're gonna love it alright let me show you putting in the NIEM so you can get started you're going to need some shredded carrots all-purpose flour brown sugar regular sugar vegetable oil raisins nutmeg cinnamon baking soda salt orange zest vanilla extract and eggs and then I'm gonna also show you when we're done the cake and want to show you a few more ingredients going to need to make a cream cheese frosting because it's not pure cake without cream cheese frosting so first I'm gonna do preheat oven to 315 second thing you want to do take a 9x9 just like this baking dish and then you want to spray we're not sticking to spray and lay the bottom with parchment paper to ensure that comes up really easily okay now take your carrots put them in a bowl to carrot and the raisins and we're going to put these in a bowl like that and we're going to put in about a tablespoon of the all-purpose flour now the reason why we're doing this is because if I were to put just the carrots and the raisin directly into the batter as it bakes the carrots and raisins fall to the bottom so by coating them with flour it allows them to stay evenly distributed the third entire cake and that way we know that we're not going to just have carrots and raisins at the bottom of the cake alright that's perfect set that aside now this is how easy this cake is okay you're going to take some regular sugar now you might notice that I'm using brown sugar I'm also using orange zest which is not typical and you carry cake but for me and like the brown sugar because there's a little bit molasses in it so that there's a kind of almost extra spice that you would normally get and around this time of year you know I love the holidays I'm a total junkie when it comes to anything for the holidays any kind of holiday cooking I love every every bit of it so I need that familiar smell then I need to cook with familiar sort of ingredients so we're going to take the sugar the vegetable oil and I'm also I'm going to take the eggs break them into a separate dish to make sure we don't get any shell next one in take about a teaspoon and a half of vanilla extract just like so I'm just gonna whisk these together I'll get this nice and creamy like that's perfect and now we're going to add in the remaining ingredients which is the flour baking soda salt and spices and the orange zest the orange chef is kind of Wow there's not much of it it's just about a teaspoon in there and the reason why I like it is because apart from the great taste carrot cake can be quite light can be quite rich and I feel like that the orange just somewhat cuts this to overwhelming sweetness of it and it just tastes really really good so you gotta just give me just believe me in tough and just try it you really like it I promise okay we have that all mixed together now I'm going to add in the carrots and raisins now a lot of people add walnuts or in the batter but personally I don't like the walnuts in it but if you do feel free to add in some walnuts some chopped walnuts store these around mix to coat and then we're going to put it on a baking dish all mixed together now we're just going to put this into our baking dish make sure you just smear this nice and evenly now this is going to go into your preheated oven for about 30 to 35 minutes and then we're going to take it out and make our frosting now our cake baked for exactly 30 minutes and you can always just pick a toothpick and surrend in the middle and if it comes out with no wet batter on it it's done so I've let it cool for about 40 minutes I want it nice and cold before I put the frosting on otherwise a frostings gonna start to melt okay so now for the best part of carrot cake the cream cheese frosting getting some powdered sugar some cream cheese unsalted butter but now what it's in a minute I also have a little water near me just in case it's too thick and I want to just thin it out just a touch you're ready for it so here how simple it is two cups of powdered sugar in here three ounces of cream cheese and I have a quarter cup of butter make sure that the butter and the cream cheese are at room temperature and very soft otherwise it will not work trying to open up my little but here we go I'm gonna need about a half a teaspoon of vanilla just a touch of cinnamon not very much at all pie the quarter teaspoon and now just working with a spatula until you're ready to use your whisk just mix it together to get a nice and creamy and thick frosting consistency my frosting is perfect I did have to add about a tablespoon of water sometimes you have to sometimes you don't you really never know just always have it ready so that if you need it it's there now just mmm always love it love love love them love it okay time to frost this baby you don't want it to be too loose because remember this is a frosting not a drizzle not a glaze take a little spatula and just work it good isn't that pretty okay you start early isn't that pretty now you definitely should let this you know harden a little bit and before you slice it but I'm just going to take the tiniest little bite right from the corner because it's so smell so good look how moist that is you see the carrot you can see the spices oh wow no orange makes all the difference mmm this is perfection it is so good go on your kitchen make this recipe and you will wow just about everybody so get this recipe and other recipes check out my website at www.keytime.com you and creamy and thick frosting consistency

Please explain how to install your window insulation kit

windows are drafty it's so cold in my house well hey try insulating your dang window hi I'm brunel with u of m energy club and I'm here to teach you today how to insulate your window so you can stay warm in your house during this winter okay for the sake of affordability many university students find themselves living in old and drafty rental properties near campus with poorly insulated energy leaking windows by insulating these windows with insulating shrink-wrap students can both rake and energy savings on their monthly bills and improve their houses overall comfort when insulating your window it's important to do properly so be sure to have all the right tools for this project you're going to need the window installation kit cleaning towel a scissors and a hair dryer start by cleaning all around your windowsill wiping away dust and grits the tape will have a better stick if you're using a wet towel or cleaning solution wait until the windowsill is completely dry next apply the double-sided window tape about an inch from the inner edge try to make it straight from one side to the next after you've done this for all four sides peel the other side of the tape you may want to only do this a couple sides at a time finally you ready for the plastic take a corner of the plastic and press it firmly to a corner of your window leave about an inch or two of overhang now apply this evenly and firmly across the tape do this one side at a time and try to keep the film taught as you do to the next side don't worry too much about small wrinkles the hair dryer will take care of most of this the steps kind of messy but stick with it with your scissors cut the excess plastic off do this neatly as you might be able to cover up another window with the remains after you have your window tightly sealed turn on your hair dryer to high heat and work your way from one side of the window to the next eating plastic keep the dryer close to the plastic don't make contact if your plastic is well sealed to the tape you'll see the plastic shrink and the wrinkles will disappear there's no great method to it just work your way around and so all the wrinkles are gone you should be left the flat and top plastic case in your window and just like that no more drafts Wow not a wrinkle in sight and that's how you do it stay warm save energy

Please explain how to strip miniatures

so you'll have to forgive me I have to reshoot the first part of this video I did shoot this part already but i deleted I started editing it and deleted my original footage so what this video for is for stripping your models a few people have asked questions to me but you know how to strip your figs and if you don't like your paint job or you buy some stuff off somebody else that is horribly painted and how you strip it you know so you get some models like these guys here um some old stuff that I'd done up for some more time ages ago I don't think ever painted this guy but I did this one anyhow and you know they've lost the romance or whatever and you want to redo them lots of cake done thick thick paint that you may have done ages ago well what I like to use is super clean okay it's a degreaser made for cleaning parts and things like that or run your house or whatever it is biodegradable that's a nice bonus this big jug is about 30 bucks right so you buy that pull your top off they recommend you use gloves when wearing this product because it I can you know it's a corrosive i usually do if I'm shipping a lot but sometimes I have it here and I haven't been burned from it but you know I've got working man hands so that helps but i do recommend wearing gloves because that's why I've got this symbol on it there so to show you when you pour something like this you want to pour it from the big side like this right because that's the way to these kind of things are built the poor so I'm just going to put a little bit in here for you and it's nice pretty color looks like purple kool-aid you'll see I'm putting it into a plastic container it doesn't melt through plastic anytime quick and then you just previously I've used a jar but I've got this thing around so all you do check your models in their button tip for six hours overnight whatever long as you feel necessary that stuff does work pretty quick it just goes to work and softens up paint and off you go so that's all you do is chuck them in there and leave it overnight and in the next part of the video you'll see what happens like I mentioned lots of people have different stuff that they like to use I've used a lot of different things for stripping I've used a bleach you know I need scripts like your guys for like a week and then you get so got to work your butt off to get the paint off in memory of that um I've used simple green which I do like to work pretty good I like this stuff better I've used oven cleaner brake brake cleaner all kinds of different stuff but for twenty bucks I got this stuff of Canadian Tire it's I like it I've stripped plastic models metal models forgeworld resin models and it hasn't caused any damage that i could tell to any of them so it's a great product I'm very happy with it and I would recommend it to anybody it does not stretch it strip the new games workshop black spray off I did some terminators up a while ago and the spray was left totally intact no damage you can't scrape it off with your nail or anything so whatever they're putting that stuff it's a bulletproof so anyways in the next part you'll see me stripping these models after a little bit of time see that okay welcome to my most holy of throne rooms the golden throne so this is after being soaked for a long time in the liquid players had probably need about six hours but you can see it's not that pretty purple juice killer anymore we've got some new colors in here a little bit more of a brownie red kind of thing going on okay my little Jack look at it but that's the order border um this product is recommended to wear gloves when you're working on it normally i do i'm touching a little stripping a large amount i don't have any right now and i have tough manly working hands so i'm not really that worried about it i have stripped it whatever goes on before but like i said i don't recommend doing that anybody okay sorry but we're a minute away so here's what the guy looks like if you're sitting in this stuff for a while and as you can see here the paint just turns to nothing really when you're brushing them with a blending on them so this is just by a little quick little brush so I'm going to do is turn the water on it just warm water give it a bit of scrub and show you what it looks like here okay so real time so there's a quick little scrub down all his primer is gone that's only grey plastic now there's a little bit of black something on the top there tiny little bit of blue stuck in the insides which if it was bothersome to you you could take a tool like this or toothpick or something and just excuse-me scratch without there in those little areas of here bothering you now if you're using a different cleaning product you'll see a lot more of this kind of work needing to happen so this stuff actually soaked overnight because we've out playing like I didn't get to get at at it it will strip in like six hours take everything right off but as you can see this guy is pretty clean right and new plots again pirate guy ready to go so give them a bit more between there and you guys East ugly do his base quite strongly I can give a good pull in it does only want to pop off there so it doesn't bother blue too much either no I want to keep this stuff here because i can i'll use it again all right two or three times it's pretty good she got shield sell off but you can see like just using my fingers this plane had just peeling it off you I have it it's all good okay a little bit of glue i picked off the end of his staff it was on there on his arm was holding the shield right nice clean model it's all the things i mean it's gonna wash that the models and myself with a bit of soap now just to get the chemical so that's it two guys dolet stripped of their vain no primer stayed on these ones because I like I said before the only one I've seen stick as I what I believe to be the new GW primer there you go you know you can buy poorly painted models for pretty cheap people just wanna get rid of them throw them in this stuff and strip oh and you got a brand new models one other thing you can do is after you use something like this two or three times like you've used a lot you'll see lots of paint residue and stuff like that in there I've strained it through a coffee filter before and used it twice more again before i get rid of it so that's my tips for stripping good luck one last thing real quick usually when I'm stripping models if I'm doing a lot of the month I do it over top of a screen so that I need a little bit that fall off or whatever are going to go down your sink so that's a good tip as well and then one thing again because a lot of people you'd like to use different stuff to strip models those are the things at work if you got one that you like out the way it's going I don't mean to keep using it that's your thing go for it um like I said I've tried bleach you guys so guys forever I find the thing gets dummy you gotta do a lot of work to strip them simple green does work very good I like this stuff better and you know there's some other options that there's some spray stuff you can tear you guys in a bag and all that but for the ease of this stuff I find it's great I'll probably use nothing else Chuck your guys in the model leaving said no as long as you want or in the liquid egg but instead as long as they want like I said these guys were there overnight but six hours will do it probably less even it's pretty strong chemical and then wiggle brand new model again i do recommend wearing gloves when you use it it is a degreaser like material so it can don't burn your skin so where he loves and wash your hands will you dr. words and good luck

Please explain how to make roasted chickpeas | snowday

oh yeah it's snowing come on whether some of some big stuff Downers I might have to turn around and go home Goodman okay [Applause] good morning it is 8:00 a.m. here I've already tried to leave for work this morning that didn't work because we're having a snow day here they're pretty rare in the UK if you're watching from somewhere else and we just can't deal with this no road surfaces our tires our gear or pretty we just died the infrastructure to deal with it so the whole country kind of stops when that happens it's worked out quite well it's a am here so I was still off pretty early with it being like a workday so what I can do is the sun's still rise and it's still not the middle of the day yet people still going to work as it quiets down I'm going to go out and see what we can do our side before then I can get caught up with this stuff that I didn't get done yesterday because everything went really crazy so in this video I'm going to morose video it's morning so that but a whole pretty afternoon to get stuff done and then we'll see what happens right I'll see you in a little bit video a video was edited the niece has gone elsewhere for Alaska but a little bit of peace and quiet that's just rendering out so I've set myself another little project miss involving these guys little chickpeas so yesterday I came across these cheeky peas chickpeas and apparently they're like 22 grams of protein per per hundred grams basically and we roast these up to make like a well as like a popcorn II type of snack thing which is high in protein no Jim Jim going on run run running I'm doing could be a good snack step 1 soak the chickpeas at three oil the ten minutes step 4 gray and dry step 5 fly spray oil and seasoning I'm using paprika step 6 put them in the oven six they open up really well wait why I recommend having them with him a nice big dark ambition raspberry milk stout oh oh oh that's actually really good so yeah successful experiment with a chickpeas nice day off because of the snow day or no solid day everything's gone well nothing more to sell now is the end of today's blog see you tomorrow

Please explain how to do a smooth brome grass renovation project

hi this is Jason Trebek the conservation and food plot specialist and certified wildlife biologist with Milbourne seeds I'm out here in a bro motivation project we're doing and just kind of - surely the first initial steps in the first bus six months of girls we have on our native planting so we started here is actually just a monoculture bro me had we had him he had the guy actually hate off and we actually sprayed it a couple of times as roundup the last time he spray roundup we had a plateau at four ounces an acre plateau is a herbicide we used to establish native grasses and in this mix we happen to use only grasses because he was worried about it this whole problem he has in here is he didn't want to add any wildflowers at this time so we used to kind of combine native grasses in this mix there's some big bluestem this mix there's some switchgrass some side oats some western wheatgrass there's a little bit of little bluestem and there's some Indian grasses mixed so can your common six way native grass mix I'm pointing out some of the main grasses here in a second but just kind of want to show you the first six months of growth we have here it's pretty typical you kind of see behind me you know the first year growth of native grasses going into sod not extremely ideal conditions but you know you can roll the grass out got a really good stand for the first year and again just kind of want to show you the first initial steps and the growth of native grasses and what you can expect the first year when you're basically changing a monoculture to grow them to a native warm-season grass this one I guess point out some of the major assets we have and one of the main grasses to get used and bought every native grass planting we do it's big bluestem big bluestem when it's fully mature of five we reach about four to six foot tall and again this is about this is about 30% of the mix the next grass in here we have is switchgrass and get another great warm season grass when this hit grass is fully mature at almost a probably reach or height about four to five foot tall and again those these two are probably about half the mix it's a big blue and switchgrass and some other grasses we had in the mix was what's also saito Strama this is a short native grass being a max height of about 2 to 3 foot but a really stiff stem good short grass to use a native mixes and the other grass we used here is a what's Western wheatgrass so there's a cool season grass so it means that well green up early the year kind of go dormant during the summer and then green up again here in the fall

Please explain how to draw a cartoon easter chick wearing bunny ears

hi i'm kitty from sushi and i'm going to show you how to draw a little cartoon easter chick with bunny ears so first up what we do is we draw an oval kind of flatten off the oval ovals ends a little bit then i'm just going to put a line across probably about a third of the way down from the top this is going to act as a guide for where we're going to place the eyes in the beak let me just draw an upside down teardrop for the little chick speak and then two ovals for the eyes some little circles in the ovals just to have a little bit of reflection in there then three little lines out there for some eyelashes and three little lines there on that side for eyelashes let me give the little easter chick some cheeks by drawing some circles and i just add a little bit of feathers up here by adding some joined almost i guess ovals half ovals and then we're going to do the same on the side just to give them a little bit of texture to show some feather texture there then what we'll do is there's little wings to the side so again just some little half ovals there join together and then on this side then we'll do his little feet and legs so just some really thin rectangles rounded down this way there's some really long thin ovals for the toes and then the back as well and then the same on the other side so again just three really long thin ovals there and then for his little bunny ears do a line just following the shape of his head so it's like he's got a little head piece on there and then an oval out that way let me just draw another oval in the center to show the little ear and ear bits cool then what we do is we just take our black pen and ink in the lines of the illustration so next up we'll just go back in and double the thickness of the main parts of the illustration this is just to make it look a lot more cartoony so we just use our black pens again and just go in and double up the lines do so then we just wait for the ink to dry then we take our erasers and just go back in and rub out the pencil lines so there you have it a little cartoon easter chick wearing bunny ears happy drawing you

Please explain how to make chinese chicken fried rice | indian style fried rice recipe

hello everyone please welcome and join me Indian Punjabi style cooking best of all my easy steps cooking I'm going to bring you today one of the favorite Chinese fried chicken rice and how do I make it let's get started I have a 2 cup of rice it's the cooked rice you don't want to cook fully when you make Chinese fried chicken rice it's always good to have rice one day old and that since they turns to ever more moisture then it's a hard to break it down and if you have a case that you wanted to make it right away you cook them then you put it on a pan let it dry the moisture goes out then put it in the freezer for a half an hour then you take it out then it's a good to go and that is the tip I want to share with you so I will 2 cup of rice I'm going to use a 1 tbsp of olive oil you can spray it like this all over on your rice there are any clumps you can break it make sure that your rice is two totally separate out so it's all done I'm going to put it on the side start with my chicken I have a 1 pound chicken it's a boneless breast white meat cut into small chunks then I have a 1 onion chopped onion ginger about 2 tbsp 1 tablespoon cut into small long slices and other one cut into real fine and this is again optional and the garlic four cloves of garlic 1 cup of carrots 1 cup peas sweet peas 1 cup beans this will be again optional I am using a 1/2 cup or lima beans and a half cup of sweet corn I'll use one egg oyster sauce 2 tbsp garlic chili sauce 2 tbsp soy sauce 2 tbsp 1 TSP of white 1 teaspoon salt and 1 teaspoon black pepper is optional if you want to make it hard as for garnishment I'm going to use the scallions the green onion little amount of tomatoes fresh tomato and cilantro and 1 omelet cut into small pieces start my gas on and I'll bring 2 tbsp olive oil and any oil is fine too I'll bring chicken I cook chicken until it gets tender the one teaspoon so I'm going to use the half teaspoon salt and 1/2 teaspoon I'll use it later you don't wanted I want to bring to your attention don't want to use too much salt because we're using oyster sauce soy sauce and they are full with salt and chicken is well cook and now I'm going to take this one out and I'll put into the pot and I will use the same wok 2 tbsp oil I bring garlic and ginger I'll bring my onion we going sauteed onion 2 to 3 minutes bring vegetable carrots bring green beans sweet peas mix it well lima beans and corn cook these until get tender fully cook my vegetable is a all cook all tender the carrots looking good nicely if you can see it's nicely cut the so it's all tender so now I'm going to bring 1/2 teaspoon my remaining salt and as a tip as I mentioned don't add too much salt because soy sauce we going to add oyster sauce they all have a salt I'll bring my chicken mix it well beat egg I'll bring the vegetables on side make a room for egg and just a little bit olive oil not too much just a little sprinkle it and it's all cook now we're going to mix with the vegetables and chicken oyster sauce soy sauce chilli garlic sauce I will mix it once all mix I'll bring my cooked rice now we need to mix it really well we mix it fold it and keep stirring put your gas on the medium-low pepper again it's optional but if you like hot food then that's definitely needed and we'll mix it again well now bring green onions the scallions Chinese fried chicken rice is already now put into the serving platter to serve nice Chinese fried chicken rice deliciously looking is all done and I'm going to share with you please come and join with me it's how beautiful mouth-watering we'll try it very tasty awesome I really appreciate each one of you joining my Indian Punjabi style best of all easy steps cooking thank you bye bye

Please explain how to attract butterflies

hi this is Yolanda Vanveen and in this segment we're going to talk about how to attract butterflies to your garden now I love nature and I love being a sustainable gardener so number one rule if you want to attract butterflies in your garden is you cannot use any chemicals because all the slug baits all of the different chemicals that kill any of the other bugs are going to kill the butterfly either the caterpillars or the actual butterflies themselves so you have to quit using chemicals to have butterflies in your garden number one rule number two roll is you have to have somewhere for the caterpillars to live so you can't have a perfectly even garden with small little plants you have to have a mature garden with lots of foliage because that is what is the butterflies will live with and on so great ferns and calla lilies and crocosmia and lavender butterflies love lavender that's probably their number one plant and they love all types of fuzzy plants like liatris and butterfly bush in all different types of plants black-eyed Susans there's lots of different plants that butterflies love but it's all the flowers that they love to just a group they like calla lilies and lilies and anything that gives them a place to hide and for their young to live and most importantly to is if you have butterflies you have to have a source of water so just having some cement leaves or mud they really need a muddy area so you want to leave some muddy areas or dirt in your garden as well and keep it really moist because the only way that they can get water is through mud they can't get it right from the water itself so by keeping some watered areas and then you're keeping the soil moist around it and they'll do really well now butterflies like sunny location generally but they like shade too and they need big trees around them not just a few plants and you have all these factors together you will find that butterflies will join you in your garden party

Please explain how to make press on nails last for two weeks

it's a relation to Maya back at y'all finally with another video welcome to my new and improved channel now called the unmatched and you know the rest so before I get a slew of questions about why weren't you here you've been gone for two months okay just a quick update on that and I'll get right number one I have been working feverishly day in day out with a non-profit here in my area that I used to be a part of and most well in high school and they were instrumental in my success as a music major and ultimately now a professional musician and getting it freelancing out in this area so I'm working with them right now I am doing all their marketing and public relations pretty much on my own I have the help of one or two other people but that's sparingly so it's been a lot of work trying to get that up and going number one number two I'm also a teacher now if that same nonprofit so I have that responsibility to toggle with the rest of my day thirdly I'm also working on my own fundraising effort not only for myself for my pageant expenses later this year but also I'm organizing a fundraiser for another organization that I work with closely called the meals on wheels of course part of it I'm sure so there's a lot of things going on aside family issues there there is a possibility that I will have to do a lot of home care stuff with with the family as well so things are just coming all at me at one time I've been going on casting calls applying for castings and things I actually made it as a semifinalist for the my life is beautiful ambassador search this year but I am unable to make the live audition to change scenario circumstances and another contract and I'm a part of already for this week so I cannot make the audition and believe me woody give me it aims me not to be there but that's just the way the cookie crumbles at this current date and time so that's my update that's been going on and I know I'm kind of a girly girl actually I really am a legit growing girl through and through and you can't tell her right now I don't have any nails on but I love press-on nails at about getting mani-pedis and facials and massages get my hair and makeup done that's why I have this channel right and that's why you're watching this video so this video is going to be about how to make your press-on nails last as long as possible I started using these little tricks and my press-on nails lasted for two weeks ridiculous if you think about it because press-on nails I mean you just scratch your head and look they pop off right so um I made my last for two weeks and I'm going to show you how I did it okay so what you're going to need to accomplish this is obviously a box of press-on nails I prefer the kiss brand you can find these at Walmart I prefer these over the cheaper ones from Dollar General because I found that the Dollar General ones tend to put more sizes in there that don't actually match my fingers so I go for the ones that cost about four or five bucks just a personal preference you're going to need two nail polish remover it doesn't matter any kind of walk around in the better obviously your nail glue anybody need your cuticle stick but you could hook back so once you have you know washed your hands to clean them up and lotion them down or whatever it is you want to do you want to take your nail polish remover and go over your nails with the cotton ball now why would you do that if my nails are already blank you might as well because you get natural oils on your finger no all the time and that inhibits your ability to keep the press-on nails stuck to your nails little nut back also with your cuticle stick you want to then well if you want to use cuticle oil I do that I let it sit for a couple of minutes and then I take it off and then I again using nail polish remover and go over my nails so if you want to do that it's fine you don't really have to use up to you so use your cuticle stick and push your cuticles back because you'll see when you put the nails on you want them to go down into the cuticle like a real nail this also helps with them staying longer okay happy but you know when you get your acrylic nails done at a nail salon they kind of rough your nail up that's a good trick it's a good trick you use now you don't have to do is they extend they shave your nail down don't do that you're just going to rough it up and I'm going to show you I'm not going to put the thing I was on but I'm just going to show you take your little nail file and just kind of buff your nail that's it that's how it should look when you buff it come here to this nail not been buff this one has been so you're going to rub your nail up a little bit and obviously your cuticles are already pushed back and you are now ready ok what's the appropriate sized nail that's going to fit your thumb this one is actually a little bit too big that's the other thing you want to make sure your nails actually fit your fingers because that's going to help in their longevity as well once you do all that this is going to sound kind of funny but you're going to put the glue inside of the nail on the nail and on your own nail as well and that's also going to help with the longevity so let's just pretend you have glue here and you have glue here you're just going to stick it down then you're going to push it down into your cuticle into your beautiful and then make sure it's straight because I've done that before - I have put on a crooked nail and I was stuck for two weeks with a crooked nail so don't do that and that is pretty much how you do it it's pretty simple you you make sure your nails are clean and free of any other polish then you push your cuticles back then you rough your nails up with a nail file and then you take the appropriate size nail and you put glue inside the nail put glue on top of your own nail and push the nail down to your cuticle make sure it's straight by the way the excess glue and you are done voila you have a beautiful set of nails and if you do this process provided you're not going out you know and big enough in the garden or going out you know boxing or anything your nails should last you about two weeks if you do these tips and tricks and take a care of them in general so I hope you enjoyed this video let me know how your press-on nail journey goes and love hugs and kisses and bye stay beautiful

Please explain how to sew a sleeve cuff - sewing tutorial diy

welcome to another edition of the sewing workshop and we are tackling a turned-up cuff very easy to make with any pattern that you have the important thing is that it goes just over the elbow and we're cutting another piece of fabric to exactly the same size as that sleeve I'm using a cotton sateen that works really well opposite the front you want to put a slit in or you want to mark it and put the slit in later and the piece that's exactly the same should have a depth of 8 to 10 centimeters and we just place that on top you can either just turn this in at the top if you don't have an overlock out or you're just overlock this and then we're going to sew along here and you can come in to this point so it splits open a bit that actually looks really cute and we're going right to there so then we can turn it and we have a turn-up when you get to this point what you want to do is we'd use your stitch length to about 1 so that nothing can fray out and go pretty close here to what you've got I would anyway and then go up to the top of the slip and I can do a bit bigger there than 11.5 under now I'm just going to the center here and then I come back down some people were saying well why did you snip it firstly you don't have to right you don't have to do that I don't like that so I could I'm sure nothing can rip out go across make my stitch length a bit bigger again and without done I'm going to cut right to the quick here really important that you cut right to the top cut off your corner and then we can turn this and iron it and we're getting this look from the outside super cute and this look from the inside so you can now go ahead if you like and you could top stitch this so this top here is never going to go anywhere I've ever locked it but to get this all together I will now over lock all the way around the side and then we're going to put them together like this and we're going to sew them together so I would now recommend that you try doing this without pinning so just making sure that the seam edges here on top of each other the edges of the fabric and with the other hand I'm holding this okay so make sure that it stays there fingers are powerful tools for some things you don't now that this is together all I have to do here is like finger.i on it I mean you can get in with an iron but I I'm not bothering I'm just going to afford it so it sits on here right okay and then I'm going to iron the whole lot in one go much much simpler so get my iron and steam it lots of steam there we go see fine now the one thing you don't want this to move or go anywhere so one thing you can do this is a little trick don't have to do it like this you could just do a few hand stitches is to just get this back out yep like that not difficult but it has to be straight see like that and that now I have got my seam allowances here on top of each other so all I have to do now is sew them together it doesn't have to be there it can be here the top sew and then that will never go anywhere and that is super cute and now we're popping across to the next dress I've made where I made it in a linen and I had the idea for a really lovely trim and I had this really groovy idea of putting this on is a bit of an afterthought so it falls down like that and I thought war that would be really pretty it all you have to do is measure all the way around which is what I've done and then I'm going to sew together my bias binding and then you sew it on first a little bit higher with a rough edge going this way and then stitch it to there and then just fold it down and stitch it down again now the measuring fun starts so you need to decide where I wanted to be and I think this is perfect so I've got a little bit of a gap here otherwise I'd be you know this I'm stitching on here so when I forward this down I wanted to go to there so I can see here going up I need to be exactly on seven right so put my first pin in here go along just cut this just right it's worried that I might not have fair next one in so it's the same all the way around if you did this with quilting cotton a lot easier I mean this is like swimming this fabric is very soft silk satin I always found when I was making this really expensive laundry that blue was the hardest to work with it goes so soft in the dye process unbelievable I'll do the same on the other side and I'm going to stitch along there about three millimeters off the edge so I pushed this on my sewing machine on and then just sewed it to there so that's not really very difficult now comes the interesting part I need to push it on the arm again roll this down and then stitch it down all the way around here you can iron this first if you like I definitely would I do mind because this example is so difficult to work with it's so beautiful I'm so glad I've done this I think this is really nice thank you for watching and I'll see you next time where we'll be tackling the perfect neckline bye

Please explain how to make big sock bun or big sock donut for long hair!

hey guess what I'm going to show you how to make a thick bun the only thing you'll need for this video are two things you'll just need a sock and scissors you're going to put your hand in the sock all the way to the end and spread your fingers we're doing this so that we can make it opening at the toe area of the sock carefully cut a slit across our fingertips like this now that this opening we just created we're going to turn it and start to roll the sock as you roll the sock down you want to pull on the end to make sure that you don't have any bumps or anything in your bun you can see that once you rolled it towards the bottom or towards the end of the sock you can see that there's a little bit left over we're going to take that end and hold it over the entire bun like this the other donut that you just made was just your base now what you're going to do is get another sock and wrap it around the base and what this is gonna do is make your bun bigger and look real thick after you've done that guess what you're all done

Please explain how to restore and coat a fuel tank with red kote.

this video is kind of an offshoot or a result of a project that I'm undertaking right now and restoring a motorcycle and the tank that came with the motorcycle is pretty beat-up and really rusty inside the outside of it some of the paint was chipping and it just needed to be restored part of the problem with these metal tanks getting rust in them is that when our using ethanol in all of our fuel and ethanol is alcohol and alcohol attracts moisture and it just rusts these older metal tanks out in my opinion ethanol is a blight on everything it ruins motors and carburetors but it definitely will do a lot of damage to metal tanks in this video I'll show you how to bring a tank back to new condition like what you see here is just all ready for paint whatever I want to do with it and it's pretty cheap to do it - pretty easy and pretty cheap now I'm going to show you how I got the rust out of my tank using just vinegar doesn't matter whether it's white or apple cider and some bb's I've seen other guys use sand and gravel and nuts and bolts and everything else but I think bee bees are the easiest to get out after the job is done so that's why I use bee bees I think this is the best way all the vinegar you need to fill this to the top and then just throw in some bb's and then you need time you need to leave it at least for a week and during that time that the vinegar and BBS are in there you need to shake it up once or twice a day I like to level the tank off with vinegar and the bb's in there wrap it in a couple plastic bags and then should come out there and shake it up at different times of the day once or twice a day for about a week to get the paint off the tank I used rust-oleum aircraft stripper it makes that job pretty easy and finally once I get all the rust out I used red coat fuel tank liner I'll never have to worry about rust in my tank again and it's safe to you ethanol in it as well if I have to I'm gonna give you a few shots of what the tank looked like before I did this and then we'll just take off from there at the point where I was empty in the tank after a week is sitting with the vinegar and the bb's here's what the tank looked like when I started you can see a chip in the middle of the tank on the other side on the edge there was quite a few of those and it was in bad shape and of course horrible color blue and this is what pretty much the inside of the whole tank look like lot of rust I'm trying to come down and give you a shot of the inside here best I can but you get the idea it was really gumming up the carburetor taking the paint off wasn't that big of a deal with the stripper but getting the rust out is the key here's what it looked like after sitting with a week and vinegar that rough awesome that's the wanna come on once I empty the vinegar out of the tank I'll use old-fashioned baking soda the same kind using your laundry and in the kitchen and I'll pour it into the tank and then even all over the tank to neutralize the acidic effect of the vinegar and then I'll use hot water to rinse it off completely take this outside and try to show you the inside of that tank but it's spotless and you can't beat this I've never found anything that will beat it especially for the price now there are stronger acids that you can buy from the auto stores and you know it'll claim to clean them out in an hour or two hours or even less than that sometimes but you know they also tell you have to use a respirator and make sure you wear all this equipment if you just take your time and let vinegar do the work you know for a couple bucks it'll completely clean that tank out I use a heat gun to completely dry out the tank there's no moisture in there that can start new rust a little bit of work but it sure leaves with a lot of satisfaction one last thing I did fog it with wd-40 just to seal it up in there so I'm ready to do whatever I want to do with the thing to get this tank ready to coat the inside I've got to totally grease it and that means getting rid of the wd-40 that I sprayed in there to arrest any corrosion now if you wanted to skip the wd-40 step you still have to degrease the tank I just put the wd-40 in there to give me a few days to mess around with other things until I got back to this but no matter what you've got to degrease it I use simple green for this I stick a cup in there run some hot water through let it soak for 5 or 10 minutes and then thoroughly and rinse it out to make sure that everything's out simple green is a good degreaser but you don't have to use that any water-soluble degreaser will work you'll have a thoroughly rinse it to get the degreaser out make sure it's completely rinsed out hot water really helps if that even helps it dry faster but that also helps get rid of any residual oils then you want to dry it out I like to dry it out as soon as possible preventing further corrosion but if you feel like you didn't get all the grease a couple ounces of acetone rinse it through that will help but with this one I feel like I got it all so I'm just going to dry it out and get ready to coat pink I get the tank pretty hot when I'm using the heat gun that helps just evaporate the water that much quicker it's equally important that you remove all the moisture as it is to get all the grease out I also used a non oiled air compressor to blow it out help evaporate it even quicker using the air compressor also ensures that I'm getting all the moisture out it's really astonishing how clean that vinegar actually gets the tank I'll also check with a mirror and a flashlight if I have to to make sure the tank is completely dry and clean plug all the holes going into the tank except for the one you're going to pour the coating into I just use painters tape it's plenty strong enough to hold it for the time that I need it pour about a half a quart into the tank I had to make a homemade funnel because not a mine or even close enough to being clean enough to do this job then seal that opening up and of course you know the amount that you need to coat the tank is going to be directly affected by the size of the tank in this case I'm using a half a quart because I have less than a two gallon tank you'll have to feel like if you had a bigger tank you'd have to put more in there obviously so seal it up and then let's rock it around make sure it coats the whole inside thoroughly you want to turn it upside down whatever you have to do to make sure it gets on everything take your time with this you know flip it around in as many different directions as as you want you to feel secure that the tank is coated it's not going to start drying out until you open it up so you got plenty of time drain out the excess out your bottom pore try to tilt it around and make sure you get everything out of there because you don't want the puddles in the end that's what the inside of your tank will look like of course it's not dry yet but it's nicely coated try to save whatever you can get it back in the can as soon as possible and seal it up you can use it on another tank it'll it'll keep forever as long as you keep the air off it now we're going to let her sit for at least 24 hours and you'll know it's completely dry when there's no more solvent smell and believe me the solvent smell is pretty strong this isn't something you want to leave dry in the house I filled in any minor imperfections with putty i sanded the whole thing down with 300 grit then I cleaned it off with acetone and the first layer a primer that I'll use is self etching which goes on to bare metal I'll top that off with a couple coats a regular primer and sanded down with 300 grit I basically got a fully restored brand new fuel tank that'll last years and years to come and that is how you do it the right way

Please explain how to clean oven drip pans 4k

alright let's try this again not sure I need 4k but here we go I'm going to clean these this is it before using vinegar first pour it in this tub go dog glug glug shots actually mine what couple months after this what a minute then I'm going to use baking soda and then I'm going to put them in these bags kind of combining what I've seen online gonna quote them like a vinegar vinegar on so this guy up this guy's the worst he's definitely the worst this is the main one this baking-soda guy for like 58 cents at the dollar store yes was like and I think you know I'm probably this put it all in one bag I don't see the point in like you know separating them oh sorry pay more attention to where I'm sizzling oh look let's do it all little science experiment all right in the bag you go as you can see from the sound effects like when I lock them up whatever tied up tight leaving the bag and then come back in like couple hours all right it has been about two hours and we came out of a all right let me do a little rinsing and scrubbing okay better 80 or 90 percent of the way there and that super super happy I'm going to try this ammonia thin next but if you're watching this you're lucky because it probably didn't even upload it thanks please

Please explain how to draw a megaphone

for fun fact did you know that frogs use hollow trees as megaphones now you know - ah hi and welcome to draw time with mr. Mayberry fall time edition its football week on draw time so we're drawing things that have to do with American football today I'm going to show you how to draw a megaphone so let's get started it's time to draw okay I'm gonna start right here in the middle and I want to start with the top of the megaphone it's going to make a curve up and then put two curves here on one on each side and then a curve down and this is the opening that you yell through I'm gonna make a curve come up a little ways from the bottom edge here make a curve going the same direction as this one below it and then I make a curve up and you can shade inside of that if you like that's the opening that you yell through the megaphone is what the cheerleaders use to amplify their voices so that the crowd can hear them as they cheer and so they cheer on the team using the megaphone starts off narrow up here at the top and that gets wider as it goes down and I'm gonna go ahead and use a straight edge use a ruler to keep the lines straight and also help me get the right angles to balance it out so I'll go down at it angle towards the right and then I'm gonna try to match that over here on the left side I'm coming in a little ways from the edge so there's a lip hanging over the edge and then I try to match that angle opposite bit equal right across like that okay next I'm gonna make another curve that matches this one but down lower here so I'm going to curve down and around like that this top part this is a metal rim here we're going to make another metal and below this would be probably some type of heavy cardboard or it could be plastic I guess but a heavy heavy cardboard probably so what I do here is going to start above this curve on the end here and kind of wrap around it same thing on the other side start up above that line just a little bit and wrap around it and then I'm going to make a line that follows the same goes the same direction as this curve right here right underneath it and kind of the same width is this part up at the top just follow that all the way around and connect to the other side okay next there's a seam here where this material is wrapped around and then bolted together so I'm going to start come in waves from the outside they make it slant the same as this outside line it might get a little wider at the bottom just like that and then before we draw we're going to draw some bolts here that connect those that together I want to draw a handle I'm going to come down about this far draw a line a little bit of a curve at the top of it it's going to slant down to the right then it's going to follow the same direction is this outside and then it's going to slant it back in and then go down again so this is a handle it it comes out away from the megaphone so that you can put your hand in there and hold it okay so we make a second line the foa's same direction as these first lines I can make a little oval there that where it's riveted on and then I want to make some more rivets go in the same direction as these two right here so I'm going to just make a little mark and kind of space it out all the way down okay so here's the little marks I made I can go back and make them just a little bit bigger but these are the rivets that hold this together hoping they get bone together and I want to keep them in a line I'm going to keep them lined up just like that okay I can add some shading to this and I'm going to try to make the same curve down I'm using the edge of the pencil instead of the end there's curving back and forth will go along the outside edge just a little bit to fill in of course you can add whatever colour you want it to whatever team you're cheering for you might use the colours of that team by making this curved here it also adds an extra dimension to it makes it look like it it's rounded like it comes out at us you can go back and make some lines that curve down that way okay I'm going to darken the outside edge also this seam right here okay and for final when I add a few pom-poms just a couple pom-poms here so what I'm going to do is kind of make a central part for the pom-pom it make lines that curve around just like that we'll put another one over here they're just kind of laying on the ground right next to the megaphone okay now what I want to do is make it look like there's little pieces that come out so kind of triangular shapes the radio radiate out from the center I'll make longer ones first go all the way out to the edge and then we'll make another layer of shorter ones that overlap them just like that okay then I can go back and maybe darken in every other one it's kind of shaded in a little bit again you could use team colors for this as well very kind of just kind of sketchy I'm gonna do the same thing on the inner pieces here to the main part of this whole thing is the megaphone but I'm just adding this for just as an extra we'll go around the outside edge and follow the contour make a darker line so there's one now do this either one the same way okay another layer here on top okay Stadium every other one and then the inside ones and then go back around the contour darken that okay clean up your drawing get rid of any lines that you don't need that color if you'd like and this is our drawing for today a megaphone well now that you know how to draw a megaphone why not take some time and make one and then use it to cheer on your favorite team well that's all for now thank you for taking time to draw with me I hope you'll come back again and remember if you want to be a good artist do a little drawing every day ribbit ribbit ribbit ribbit ribbit ribbit ribbit ribbit ribbit whenever in it with it

Please explain how to make mexican corn salad recipe

hi I'm Tanya and welcome to my kitchen today I'm going to make Mexican corn salad let's look at ingredients one cup corn off cup chopped red bell pepper 1/2 cup chopped zucchini 2 tbsp chopped red onion 1 tbsp jalapeno pepper 1 tbsp cilantro - lime slice and for the dressing already made over here we just need a 2 tbsp lime juice 2 tbsp olive oil 1/4 teaspoon salt 1/4 teaspoon black pepper let's go start to make this salad we start with 1 cup corner now we add the red bell pepper we add the zucchini now we add the chopped red onion take a Lupino pepper the cilantro now we add the dressing let's top mix all together ok now we have a plate and this is very simple salad but I decide to pull my martini glass so it's coming a little bit more elegant let's go dressed this martini glass with this beautiful salad okay now we add a little bit more cilantro just for color and two limes lies on him in water your Mexican Consulate he's ready don't forget to thumbs up my video and subscribe to my channel for more great recipe by buying you

Please explain how to make mashed potatoes

hi I'm chef Jenna in-house chef at Mahalo I am going to show you how to make mashed potatoes I have some russets that I've cleaned here will kill the russets I'm going to cut them into quarters find if you cut them into quarters the cooking time is a lot less and here I have a pot of cold water that I'm going to put the potatoes in now I'm going to take all those potatoes we peeled and cut and put it on the stove bring it to a boil and it will take about 20 minutes now that the 20 minutes is passed I'm going to check the potatoes and see if they're ready take the fork and put it through your potato if the potato easily slides off you know that they're cooked thoroughly take these over to my colander and drain be sure to get all the liquid out they don't have soupy mashed potatoes I like to use the hot pan that I was using to mix my potatoes in so to match my potatoes I use a food mill you can use a potato ricer as well it makes them more fine so they're creamier mashed potatoes and I've also cubed up some butter as well as has some heavy cream when I put the potatoes through the food mill I'm going to throw in some chunks of butter as well and I'm tired of the potatoes and part of the butter for the rest of potatoes in and the rest of our butter and that was a cube of butter and we had some large potatoes in there take my spatula and push them down and all your potatoes are going through the food mill they'll be nice and here and ready to mix with some cream and some salt pepper and a poor load up Anna cream just to get your desired consistency with some salt and pepper to taste feel free to taste as you go along mix up your mashed potatoes being sure not to over mash them or you'll get the glutens and you'll have really tough mashed potatoes I'll grab a little plate to show you how they turned out and here are our perfect with mashed potatoes thank you thank you for watching if you have any requests on cooking techniques or recipes please send them to request at Mahalo calm and please check out all our other videos thank you

Please explain how to cook| agoeunique

these are all the ingredients are building for today you we'll have the onions and Scott Barnett the red bell pepper as well just go up on the precesses we got a bit of foam eyes on it one chopped tomatoes vegetable oil this is 700 grams of rice and this rice is golden fellas but smartest go there sir last but mighty long grains go this fella but naughty 700 grand and I've got my 200 grams of concentrated tomato to wait for them to taste not next one that will not make bright times call it powders my calls sea salt you can use any of the so to make this with just my person Bailey's and talk this is the lead vocalist phone boiling my chickens a yellow you can actually use a pube stock if you want with what abilities over the years if you use the real meat stock it tends to give it more flavor and taste as well but if you don't have the real meat stock you can always use a good kiss the port is now I'll put about them war 50 mils of oil is a choice vegetable oil or sunflower oil or if you don't know how to measure it you can use it did cooking spoon like this one when the oil is hot I will not put my onions and all the seasoning together with the concentrated tomato theory and I'll try it afraid the reason why I need to fry the concentrated tomato puree is to help me to stop being shocked you the file for a couple of minutes that five to ten minutes in a very low heat so that it's you know get both sigh you so I'm not going to add my blended tomatoes about the pair Scott Burnett and you this is how do we now wash our rice and put into the boiling sauces you this is how it looks now I'm going to put our already washed rice in sweetness it's boiling on a low heat what I'll do now I need to cover it with your foil and allow the steam to help me cook properly if you're going to cook on a very low heat I'm adjourned a loss rice is ready as you can see it took time because of the low heat is alibi than this team to slowly cook it and come out like this fluffy without sticking together thank you so much for your time today I really appreciate the love that they're the encouragement has been amazing thank you so much kindly share this video with your friends

Please explain how to make peanut brittle {shippable candy recipe for christmas and the holidays}

hey it's Joanne 415 specialist calm and in today's video I'm going to show you how to make peanut brittle peanut brittle is one of my favorite holiday goodies and one of the best parts about it if you can make big batches pack them in metal tins and send them to your friends and family for Christmas gifts to start we're going to add two cups of sugar 1/2 cup of corn syrup and 1/2 cup of water into our pan and at this point you're gonna be tempted to stir this all together but don't stir it stirring can cause crystallization with caramel and if you put this on the stovetop it's gonna melt and dissolve and take care of itself we're gonna turn the heat to medium and let the sugar start to dissolve well your sugar is dissolving you want to prep a sheet pan by rubbing it down with just a little bit maybe a couple teaspoons of vegetable oil and if you're cooking spray that works here as well after a few minutes you'll see the sugar will start to dissolve there's just a little bit left in the middle that needs a couple more minutes ten minutes have gone by and you can see that all of our sugar has dissolved and now the mixture is just cooking away it's gonna start taking on some color in another couple of minutes our mixture has reached 300 now it's time to finish this all up I'm going to add two tablespoons of butter then I'm gonna add a teaspoon of baking soda and two cups of dry roasted salted peanuts stir this all together and the baking soda is basically making this all foam up it's gonna add air bubbles to our brittle so that we can bite into it otherwise it'd be really hard like a lollipop all the ingredients are distributed and creamy got my oil sheet pan here gonna dump this out press this out with a spatula once your peanut-brittle has cooled you can just break it into little pieces and that's ready to eat you can get the full recipe at fifteen spatulas comm slash peanut brittle be sure to subscribe to my youtube channel make sure you never miss out on a new video see you next time

Please explain how to paint a color wheel

so it started color wheel with something that looks like a wheel and there's so many different ways to do this but this is a good container for what we're going to draw and my circle is not perfect but that's okay so I have my wheel or my donut and I need some containers for some of my color I need three shapes that are equal distance away from each other like that and I'm doing circles again it'll be something different and I need two shapes that are different from that first shape that go in between so I'm going to do some triangles and so that's how I started I'm going to start with my primary colors and just so that I keep things straight in my mind I'm gonna put yellow red blue right like that so we have our color wheel and we have the same three colors that we labeled on the color wheel in our painting palette so the first thing we're gonna do is whatever those paint brushes we thought were our favorite and a good choice for this project we're going to start filling in those circles so I have a yellow circle I'm going to take some of that fill it in see how is the best way to use this paint brush to fill in that shape okay I'm gonna go on to red I need a wash this brush I'm really rubbing it in the bottom there and let's see if it's clean all the way whoo that is not clean I need to get all the color out and then we will see okay and red I'm having trouble spreading it sometimes just a drop of water helps hey look at that I didn't even add any more paint it's getting kind of pinkish over there in the corner though maybe I do need a little more paint we had that oh I had a splash of water over here not a big deal but we'll go like that some paper can take more water splashes than others let's see a my clade yes I am let's get that blue down there so red yellow and blue and we're dealing with paint with these we can mix just about anything we want white and black are also useful black a lot of times you can do it without it oops I want a little date there but it's perfectly fine go with the flow so there we have our primary colors so now what's gonna go into these triangles if we have yellow here and red here what would go in between them what happens when we put them together I have my painting palette right here so let's find out take some of this yellow I haven't make a new pile with it and I grabbed that little spot had a little red because it's already on there so I've got a new puddle of yellow and I've got a yellow paintbrush so if I'm being very particular I need to clean the paintbrush I have a bleed from the side of the water there we go red over there now what color do you think is stronger but do you think it color is darker and stronger put less of it so that much red let's see what that does so you have color that goes in between yellow and red have orange now while I have this orange on my paintbrush we have some space between the yellow and the orange and between the orange and the red what happens if I put more yellow in the orange yellow orange now you think I could make an even lighter orange with more yellow and maybe have a bunch of oranges in yellow oranges in between there perhaps how about right here if you don't make a color that has orange but extra red in it see if we can make one that would be kind of like just in between not red but not orange that red is really strong perhaps my middle orange could have been a little bit had a little more yellow in it but this works so we have orange yellow orange and now we can do this with each of the other colors too you so here we have a completed color wheel and if you look at my painting palette it kind of has all the same colors on it now I tried to when I mix a color leave a little bit of it there unless I just in case I need a little bit more of it but I would also use those colors to mix other colors and that is what we have

Please explain how to light a gas fireplace

first thing you're gonna want to do is pull the access cover usually they just pull right down this is a great time to clean out the tray of the fireplace it gets a lot of dust and cobwebs and if you have a blower motor like this you'll be breathing that stuff so right now is a good time to clean it up we're gonna be focusing in this area first thing we want to do is the valve is turned off so we want to turn that back on so right now it's perpendicular to the pipe and we want to make it parallel by turning it like so so as you can see it's now parallel with the pipe and that means the gas is turned on second thing we want to do is turn our valve to pilot you can see that there's an arrow pointing to that that says pilot and what you want to do is push down on the knob and we'll hold it for about 30 to 45 seconds so I have it just pressed in now that 45 seconds has passed I'm going to push down on the igniter and it's right here it's this black button and just depress it I'm gonna hit it probably about five or six times just to make sure it likes it and then I just heard it start or light now I'm still gonna hold this button for about another 20 seconds just to make sure that it stays lit now I'm gonna turn my valve to on you might have to just push it just slightly and then turn it so that the arrow is pointing to on and that's about it now you can stick your cover back on now it's time to test it Alexa turn on the fireplace now you may smell burning dust for the next i'd say 20 to 30 minutes you may want to start this up towards the end of the summer so you can open up your windows and and air out your house cuz it stinks thank you for watching please subscribe

Please explain how to turn wood on a lathe | diy wood projects

it's like CrossFit with exactly hey Jazzercise so I have here my mini lathe on a table and this is the kind of cool stuff that you can make on a lathe it's for turning wood because it spins it's just fun to do it's fun to watch it's satisfying and I just want to share it with you so without further ado check this out I have a good friend who has this on their DIY bucket list to learn to turn so it's time for a tutorial you're gonna be great at this actually have a feeling because you're used to using tools so if you've got it in your body turning is is it's a body movement cuz you're gonna kind of do this it's like CrossFit exactly hey Jazzercise this is a blank we call it you know blank is it square okay and this looks like walnut that's correct walnut is a dream turn wood it's like buttah so the first thing you're gonna do is find a center point so you see this this little point that's gonna go into your X that you just made and then you're gonna give it a light tap with a hammer so that you can get these teeth to grab it's probably good cuz then you're gonna take this and slide it in there and slide it into your Center point on the other side so now the piece is loaded you can tell and you were leaned over this thing that your hair and stuff was getting in there so now we're talking safety here it can be an issue sleeves can be an issue jewelry is an issue anything that's hanging off your body when it comes to most of these woodshop tools you got it somewhere no rings no rings no necklace and since it's your first time we're gonna give you the space shield you feel good can you see it's hot in here let's go to roughing gouge roughing gouge yep and that's your first tool you go this way you're gonna go that way yep so we'll start you off about right there so go ahead and turn it on yeah so what you're gonna do is you're gonna take this tool and you're gonna place it here and you're gonna hold this right here in the back and you're just gonna barely go in there what you don't want is it to be you do not talk about all around like this so you got to get a grip on it but you don't want to be white knuckled like you're not hmm you just want to have some sort of firm and it's really a body movement as opposed to a camera okay place the end of your tool in to rest first there you go and you want to start all the way to the left side and you're gonna come across so you feel like I was trying to grab I use this finger right here yep okay so I can tell you what you're doing now all wrong no no that's fine it's your first first time you just a little bit here trying to move with your hands there you go feels a lot bottle it's really it's all in that's a body movement it's weird at first we're doing a little mask switch back at it push it down into that tool rest oh yeah you're actively you got to hold it down okay look okay now you're now angled it seems easy all this stuff yes I want to know it didn't seem easy I gotta get the gear it's hard the gear okay yes needs to be yeah okay okay now I'm feel like I'm doing it right [Applause] now you're talking how do you know like do you stop and check it or okay so yeah how do you know when you become a spindle mm-hmm do it still rattles okay good okay so that means we can take this tool away so this is a skew chisel you still want to make sure that it's perpendicular parallel the floor and so now that's kind of in a spindle shape and you've got it sort of smoothes out so this is called a parting tool it parts like the Red Sea again you're gonna slowly push it in cut into your piece that sounds terrible it's really fun though this is the most fun tool so far absolutely so you've got those three marks I'm gonna give you another mark here okay so now I'm gonna show you how to just round these over so I'm gonna take this skew chisel I'm just gonna touch it to the inside like that and then I'm gonna sweep it across that looks excellent it's smooth in there you can see the profile of smooth it's really really really really good yeah check it we'll take it right here it's so cute Wow Jason this was so fun and I'm kind of addicted now really don't lie to me no I really I want to now I want to learn how to turn the barley to make you telling me this is an addictive thing it's addictive it really is welcome to the team but guys we want to know what you think do you want to see more woodworking projects from this guy or me let us know in the comments yes please thank you guys give us a thumbs up woo subscribe woo boom time next time you're really good height man yeah yeah cover your shoot Mike bye welcome my woodshop welcome back to my channel

Please explain how to eat jaffa sweetie grapefruit

welcome to healthy news one two three I'm going to show you how to select ready to eat sweetie how to cut and what does it taste like they are available from September to March early in the season the skin is more green than yellow then in late season the skin is more yellow than green the United cases it is ready to eat select fresh looking firm fruit that feels heavy for its size avoid bruises soft spots damage or dry skin only the flash is edible he did a room temperature or better yet chilled let's have a taste it tastes like a pomelo sweet juicy and refreshing for more new foods click subscribe thanks for watching

Please explain how to pressure can pork! this is the way i like to do it! tons of flavor!

hi everybody this Larry up in Brainerd Minnesota well what are we doing today well I'll tell you what we're doing today we are gonna can some pork country style pork ribs I got this stuff on sale and they comped it for a dollar ninety seven a pound and this is butt pork shoulder butt ribs which is doesn't have hardly any bones at all and I got a bunch of this well I was thinking about canonist and we usually when I can you know beef regular beef up with a little better than bouillon beef Basin awesome stuff don't use that granular crap little cubes use better than bouillon or another one where beef is the first ingredient that's what chefs use it's its top of the line stuff you can get it at Walmart you're gonna but I use chicken base or use beef base I use beef base for my beef my chicken for me if I'm gonna can chicken browse which I'm gonna do later today but I'm gonna do pork today well it's hard to find pork base okay and unless you go online and order it and stuff lamay be in some of your bigger cities you guys can get some pork base I don't want a hand base I want pork base so my way clump with a great idea last night and the kids love chicken noodle soup but they don't want all the stuff and they just want the base leg either broth and stuff so I thought this will serve two purposes ramen noodles pork flavor and if you're had this the pork flavor is pretty dang good well so what I'm gonna do I open these up I got it like 15 of them they're like 19 cents at Walmart they're dirt cheap I'll keep the noodles and save them and when they do some chicken broth up with maybe a little one chicken breast and cut it up for the for the kids the grandkids then I'll throw in the noodles man they just suck them moodle's up in the bra and so the noodles won't go to waste and the little flavor packet in here I dumped in here so I'm gonna put one of those flavor packets in each one it should be good anyway I'm gonna get them all packed up and I'll be back this is Larry hey it's Larry I'm back I was going to show you and I did one batch I got one batch out there's one you can see them bubbling they just see a one batch out doing a second batch here with Raymond noodle pork packet in the back here one thing I was gonna say make sure yeah pack them little puppies because even though I packed them real tight see it shrinks the meat you know which doesn't hurt anything but just pack the eleven heck out of it hard as you can pack it cold pack it know you process it just like you would be for anything you can go check one of my videos out to you know how to can beef on my site there and you can see exactly nothing different if you can treat chicken pork and beef all the same I process these at 75 minutes four pints 90 minutes 4 quarts okay I usually do pints or a little hand here but put your water in your canner make sure you put a little vinegar in there so you don't get the cloudiness on the jars put your jars in there put the top on once steam starts coming out let event for 10 minutes put on the rocker 15 pounds or fit for 75 minutes for pints 94 quarts and shut it off and walk away and that's what I did took about a half hour and the pressure dropped out and I pulled those out now I'm heating this back up I'm heating up I'm gonna do my lids right now pop them on and process one more bad now I'm going to do some chicken I'm gonna do some chicken breasts next so but anyway I just show you how I do camp pork I thought it was kind of trick crying a slick little deal with the ramen noodle little package for flavoring I'll let you know how they are but I bet you're really gonna be good Larry I'm brainerd chow

Please explain how to make 3d dinosaur birthday cookies

this is Hani and today I'm going to show you how to make 3d dinosaur cookies you can also follow me on my blog WWWE alikom to make these cookies I used sugar cookie dough you can find a recipe on my blog and I also used royal icing and you can find a recipe following a link that appears on the screen right now and here I just wanted to quickly show you how you can build these I'm using existing cookie cutters and then using exacto knife I'm trimming off the legs from the body and then you can transfer the body onto the baking sheet and this is a template that I made and using these templates for the legs I'm going to cut out four legs two on the right and two on the left just make sure that you mirror them when you place them on a baking sheet and the same thing with the other dinosaur toll I'm doing three different dinosaurs and obviously you could do this with any dinosaurs I just find that these shapes work the best for cutting out so and this is the third dinosaur I'm making and again I'm trimming off the legs and you could use other other cookie dolls you could use chocolate cookie dough or you could flavor it so it really doesn't have to be sugar cookie dough any cookie that will work for this now you're ready to bake these and once they're baked this is what they look like so and here is my little sketch that I made and now we are ready to decorate these so as I've mentioned before I'm using royal icing and here I'm just going to mark the area of the belly that I'm going to decorate with royal icing I'm using green royal icing I'm going to divide this area into sections and then flood every other section and you need to let this crust now and now once they crust over we can fill the remaining areas and now I'm going to flood the legs using the same icing as I did for the body and then repeat the same process on the other two legs and once the belly on our dinosaur is slightly crusted you can finish off with flooding the remaining area and you can use other colors as well you don't have to stick with green and then what the whole thing with icing and when you are you're using a needle tool if you don't have a needle tool you can also use a toothpick it works just fine and then once you've flat the dinosaur you you'd like to add some dots I'm using yellow icing and I'm applying these darts directly onto the wet icing and I'm using again about 10 to 15 second avail of icing more of a 10 I would say so it sinks into the wet icing better and creates a one layer and now you need to let this dry completely and once it's dry you can add all the details I'm adding an eye and then a little dot of white and then additional details I added with the same green icing that I used before but this isn't about this is outline consistency icing and I'm adding white toenails and then at once this is dry we can build the dinosaur I'm using thick royal icing and I'm just going to attach the legs onto the body and I'm just going to attach the other leg and then you need to let this dry and then we can we can flip the Dino over and add remaining legs and again let this dry and once it's dry the dinosaur will be able to stand on its own so that's the one Dino and here is the second one again I'm marking the area of the belly and I'm using yellow icing for this and I'm just going to repeat the same process with dividing the belly into sections and now I'm flooding every other section with royal icing and then just spread it around lightly and now I'm going to flood the legs I'm fighting with contrasting color and then you need to let these dry now I'm going to finish up my belly so once the first layer of icing dries or crust over you can add you can flood the remaining section and now I wanted to show you how I did the spikes so I made little guides using a foot pen and now I'm going to use yellow icing I'm just going to follow these guides to create the spikes and if you're looking for the recipe that I use you can find it by following the link that you see on the screen I use the fresh lemon royal icing but you can also use the vanilla lemon royal icing you simply omit all the lemon that I use in my recipe and here I'm flooding the body with blue icing now you need to little touch just like before and they're going to sink into the wet icing and creating one layer and then you need to let the body crust over and then add then then you can feel the spikes and once the cookies or the icing has dried you can add the eyes or the eye basically we're not adding more than one eye and additional details that I'm adding on the legs and toes and then we can build this dinosaur or here I'm adding additional details on the spikes too and now we can add it together again I'm using stiffer icing for this and just attach the legs onto the die now you may want to stand him up and see if they are even and then just move them around and then like that I like the one side of legs dry and then flip it over and attach the other likes and let this dry completely before trying to standing up and this is the third last I know again I'm marking the belly just like I did before and then flat the belly and again divided into sections and flood every other section with icing then let this crust and while that's happening we can we can for the legs then you need to let this dry completely before adding all the other details and then once that is crusted over it has crusted over you can fill in the body and the remaining sections on the belly and here I'm adding blue dots it's a nice contrasting color and once that I think dries we can add the eyes just like before and additional details and toes when we're ready to put it together so just wait till it dries and then flip it over an attach the remaining legs and you can also set standing map while the icing is still wet so we can adjust the legs if needed and if you're if you are looking for the cutters that I use you can find the link on my blog so I hope you enjoyed this tutorial don't forget to subscribe to my channel to receive all the video updates via email thanks for watching

Please explain how to make blueberry infused vodka

come on in and welcome to my home it is Thursday which means it's a cocktail and this is a cocktail that well it's not really a cocktail it's an infused vodka in fact Susan Robinson asked about this vodka so I thought for Susan hey I'm going to make this and show you how to make this it is so simple it is our blueberry vodka yeah blueberry vodka right here it tastes great but it is really really easy takes just a little time and some dried blueberries that's all you need dry blueberries this is one cup of dried blueberries and two cups of vodka I'm going to put that in there now for about a month a month two weeks I will let these sit and marinade trying kind of easy right now right so after a month you will then strain out the blueberries from the vodka which will leave you with vodka blueberries and blueberry vodka wasn't that easy yeah I already had this made up simply because I've used this in quite a few different recipes and I'm going to use these blueberries so don't throw them away don't get rid of them we will use them for something else now I oddly enough had my mom accidentally feed some of the vodka fruit to some people who she forgot to tell that it was vodka fruit they loved it but they didn't know that they were eating spiked fruit so if you feed this to people because it makes a great fruit salad let them know ahead of time all right let's give our blueberry vodka a taste now remember you are making blueberry vodka not blueberry liqueur what's the difference sugar this will not be massively sweet however it will taste like blueberries that's really actually for it not being really sweet it's not bad no in fact I like this I'm surprised because most of the time when I do the blueberry vodka I mix it in with things you can cook with it you can replace your vanilla extract for blueberry vodka you can make it into all sorts of drinks click that icon to see the fruit punch drink it has it in there and it is so good I love this stuff this is one of those things that I would make and then serve you could add sugar to it to turn it into a liqueur whatever you want it if you make this let me know you can get a hold of me on most social medias on c @ cm Coleman home don't forget this is your first time here hit that subscribe button every Thursday is a cocktail and I'd love for you to make this and then show me what you made and how you used it that would be really cool and as always remember why buy it when you can make it yourself

Please explain how to diagnose and fix a engine misfire

Please explain how to bond or stick creative fabric / paper / card / miniature dolls clothes...

hello my name is Sharon Thomas and I'm here today to tell you all about Superman fabric bonding powder we are the sole manufacturers of this wonderful product and we distribute from the UK to any postal address worldwide it also comes with a full set of easy to understand instructions I would like to show you how to put name tags and labels onto a garment simply take your name tag sprinkle the powder onto the back place some paper over the top press with a hot iron peel it back take the label and place it into your garment like this you can wear the garment immediately a few hours later you can wash and boil and the label will never come off in the washing machine on dude in seconds for a fabulous result if you want to do the same thing with fabric you can make all kinds of things like this like this or indeed even things like a quilt all you need to do is take a piece of fabric like this your sprinkle the powder over the top there like that paper over the top press with a hot iron it will never penetrate through to the other side so then you can simply peel back and cut your shapes out like this then simply iron it onto whatever you happen to be doing at the time and the job is done I'd like to show you now how to do one of these beautiful quilts using super mend all you need to do is take a piece of fabric like this and sprinkle the powder onto the top like this then take some sweet wrappers or some nice gold thread something that shiny works nicely or you can even use paper if you want to like this and just mesh the fibers up it's a good way to use up all your scraps of fabric then you simply get a piece of netting over the top there like that and press with a hot iron you'll never ever make the same pattern all of them are unique peel back it will not leak food to the other side and then all you do is simply cut your shapes out like this and then position into your garments like this you can also make something like this by simply cutting the shape out and ironing it onto a new piece of fabric remember it won't leak through to the other side you can then on directly into card you can use supermoon to make a garment or a bag like this you can use it for textile work you can use it to iron paper to paper and you can also use it to incorporate bands like I've done here or glasses make a fuse wire you can use it on cardboard paper and wood projects and find it directly onto another piece of fabric and you can also use super mint to do all kinds of appliques you can even use it for banners you could then stitch those if you want to make something like this or you can even use it to make a patchwork quilt in a matter of hours and it's all done the same way thank you for watching our video today for further information please go to WWE supercard you K or WWE been calm where you will find written instructions on how to do all of these jobs we've shown you today and you can also order online remember we can distribute to any postal address worldwide

Please explain how to replace fuel filter on 2004 ford ranger

okay this is how to change your little fuel filter anyone else this is for a this is for our 2004 ford ranger XLT as the v6 4.0 liter engine this is basically the same for I think back to like 2001 yeah it's really easy so I'll show you starting off where is the fuel filter it's underneath the car and it's on the left rail left frame rail so way see where my foot is pointing is right under there so you'll get any car it's really sweet if you have one of these if you don't then it's fine okay so I'm gonna need the car and roll up here there it is that's the fuel filter there she is all the holes this is this little spring clamp you just just pull it off you don't have to take a wrench right and get these off it's held by three little hoses so this is first of all you see how this one has a little colored spring you push it spring in and when you push this spring in push the hose forward a little bit with the put the release in a little bit and then you'll just come out this also has a spring that's just on the other side you can just even spin it if you want to get a better look at it let's see like that one's green color see I just push it in push it for a little bit then we'll come out sitting same exact thing on the other side make sure you can do this if you have a big pan to put on your stomach if you're just going to be underneath your car because you're going to spill some fuel not much but should be really easy and just make sure you remember which hoses with to win you have orange for top green for bottom I think this part will be a little bit shorter than the bottom piece really easy to do but at least give yourself give yourself at least 40 minutes in case you mess up or you make a big mess and yeah there you go

Please explain how to build a pole barn pt 7 - metal roofing --continued--

everybody fated here and welcome back to part 7 of my how to build a pole barn series where we're putting on this metal roof if you haven't seen the first part of this video we'll go back and check it out because there's a lot of good information in there if you have watched it we'll just hop on because we're going to pick up right where we left off so let's get started now I've pilot hold some of these screws but I'm going to show you another thing that you can do so I'm just tightening that up I'm not wearing it out got to be careful too because now you know if you're up here standing on this as you stand on this you'll you know mash that metal out and you'll distort it a little bit so you know keep in mind that that you can and it's good to if you need to cheat a corner in or something need a little room while you can you know mash that metal out and cheat it in a little bit but but it'll throw your way off too if you're not careful now left a couple of screws I'm going to tell you another couple of techniques you can use if you if you don't want a pilot hole you take you a little metal punch like this you see it's a little little punch it's got a sharp point on the end you can come in here to your to your mark and just kind of score it a little bit and then take your screw and you don't start you screw that way but really a better way that I think works just as well is you know take you screw find your mark take your hammer just kind of tap it a little bit and what that will do is it will punch a hole in your middle and then you just go ahead and put your screw in there we are so now it's time to go in and put up another piece of metal and right here as you can see this is the side that has the long leg now remember like I said this is kind of a scrap piece that I got from the supplier in the real world that long leg is really probably only going to be no I don't know 3/8 of an inch maybe or something like that so just bear that in mind but at any rate this is the side that has the long leg now when I put this next piece on I'm going to take the side that has the short leg right there and it's going to go on overtop of that side and that's how that seam is made and as you can see remember the winds going to be blowing this way all the time well the wind is going to be blowing over top of that seam right here see instead of blowing this way up and under that seam so that's kind of how all that works out so when you get that other panel up in a way that I found that worked pretty good is to get that panel up get it lined up the way you want it and go ahead up here at this top pearling and run you a couple of screws to kind of hold it in place and then come on in here and you know start putting your screws in there again remember I could see the purlins running down through there I knew where my screw holes were here so I could take it framing square this drywall square and lay it up come through mark where my holes were going to be like I said you can pre-drill these if you wanted to but that's like proceed at your own peril I suppose so this way worked out pretty good for me now one little tip to keep in mind is you're standing up here on this roof looking down your orientation to that screw will be you know like that when it really needs to be like this to be screwing straight in to you Matt on to you purlins so just kind of keep that in mind because if you run that screw in you know at an angle a little it will blow the back of that washer out and it will hang everything up and that washer won't be able to do its job so just you know keep that in mind now I've already drilled for the sake of time and convenience I've already drilled these panels but like I said you could use that metal punch or 1/8 inch drill bit and pilot home yourself or or just take this this screw and you hammer and tap a hole in it and start it that way so that's how I've got my roof on and it turned out really good and all my screws lined up really good and like I said I only missed a couple so it worked out pretty good for me now chances are your end panel is not going to break right on the end of your cress either because the math of a three foot panel versus the math of the width you're building doesn't work out or you know your trusses aren't perfectly square and plumb and all that kind of stuff chances are it's not going to break perfect so you need to cut the end of that panel off now you don't go to get all wound up about it do it perfect because there will be a piece of trim that's going to go over top of that now you can cut that with a 10 snip but it is a pain that takes a long time really if you either have or access to a pair of metal shears that really makes life a whole lot easier so let's go ahead and cut this end off so I want to offer a word of reassurance to you about something that's probably going to happen as you start putting these panels on the more panels that you put on you're probably going to start getting off your line down here at the bottom and the reason is because these panels are perfectly square but your building and your trusses and you face your board they're not now hopefully you'll have enough room at the top or you can start kind of maneuvering it down here at the bottom to bring it back in but if you can't the best that you can do is with each subsequent panel is start trying to cheat it back in and split the difference on it till you kind of get back in and then later on it will probably start drifting off again but that's the best you can do now you're going to be freaking out saying oh this looks horrible and everything but here's the reality if you're going to put a gutter on this that gutter is going to be sticking out and from the ground you're not going to see that now if you're not going to put a gutter on it well then tell yourself it's a frigging barn so I just wanted to offer that word of reassurance to you because it happened to me on mine before we go too much further let's take a minute and talk about the psychology of being up on that roof and working now I'm telling you this metal right here is slick as a miners' dick and you'll get to siding on that you can't stop and you'll amaze yourself at just how deep fingernails can dig into 29 gauge metal there's a time in my life when I have probably climbed up here with a pair of cowboy boots on and not thought much about it but that time has long passed but there are a few things that you can do to kind of make yourself feel safe and secure while you're up on that roof and when you feel safe and secure you do better work or at least I do one thing is when you're walking up there if you'll be walking where your screws are that'll do two things one is there's a pearl and underneath that screws so it will have more support under it and the other thing is that screw will give you a little more traction so that will help you out a little bit there now the other thing and I did you make fun of me if you want to I guess I had my panties on that day but I wore safety harness a real nice rig that you can you know rig yourself into and snap into and it's real secure and I have a real nice safety rope but you can lock that off on something and then lock yourself into it and this one has this little unit on here where you can kind of slide it up and down and give yourself slack or take up slack whatever you need to do and that that helped me feel like I wasn't going to slide off that roof and I did better work because of it now another thing you can use is this stuff right here and I don't know what you call it but this is that stuff you put in the drawers of your toolbox and when you is on that metal now it it really kind of bites in pretty good especially if you have some weight on it so it'll help you get good footing so if you'll cut off a few pieces of that it works really good when you when you're stepping off a ladder to have a piece right there when you step off onto the roof and you know that way you can keep your footing so let that work really good another thing that I did was I took a pair of old shoes and some of this 3m glue right here and I sprayed the sole with those shoes and put some of that material on the shoes and you know wore that's part of the time and it worked pretty good really if you have a good pair of work boots or tennis shoes that have a really good rubber sole on it that'll go a long way to kind of keeping your footing while you're on this roof and the last thing that you can do is get a pair of these gloves that have like a rubber coating on it and that rubber coating sticks pretty good so if you need to put your hand on that metal to reposition yourself or if heaven forbid you start sliding and need to get a you know get yourself slowed down these gloves will work really good to do that so you know these are just a few things that you can do now if you want to climb a pair with a pair of cowboy boots well you have at it I just can't do that no more but either way I just wanted to share these tips with you so the next thing it goes on is this piece of gable trim right here mine looks something like this I've seen them look a little bit different but generally it's a long piece right here will be on you Gable and what it does is it lays over the end right here and it covers up all that mess where we had to trim it off so let me get this tacked into place and then we'll talk about this now this is one of those where it's pretty helpful just to go ahead and grease and pilot holes because you're going through two layers of metal if you just try to run a screw well you'll get a screw through this one just fine but then it will kind of hang up when it gets on that panel so drilling a pilot hole helps a little bit now appear at the top at the ridge this is where I could have used another little hint but why I did is I brought this piece of trim kind of up flush with the crest of the ridge right here and then I had to kind of come in here and cut a little relief out I mean here was my thinking I could have put that angle on it just fine but I wanted to have some overlap when the next piece comes up now I've seen a technique where you take one piece and kind of break it down and it looks really nice that way but I didn't have pieces long enough to do that with so anyway I came in here and I kind of cut out a little relief right here so when the next piece came in of course I don't have purlins over here it's going to be kind of hard to show but when the next piece came in it overlapped really nice all my lines worked out and it turned out pretty good now you know there's a piece of ridge cap it's going to be over this so you know I'm not too concerned about how that looks so that's how I did it and like I said there may be much better techniques out there but it worked out just fine for me now normally you'd put you some screws along this Gable every couple of feet but I didn't do that because later is summer I'm going to break some trim and I'll need to be able to get up in there to slide that trim metal up underneath this piece right here now once I do that I'll come back and put me some screws in it now honestly cutting this little piece on the end that's where I could have probably used a tip or a hint from a metal roofing probe because I'm sure there's probably a better technique the order did was it took my square and kind of used it to find the end of that roof panel and then I come to estimated what is straight up and down made me a mark then I come over here put my square on this way since I know this is a 4 12 pitch I found 4 on the square and align that up with the bottom of that piece so that I could find straight up and down and make me a mark and then I carried my mark all the way across then what I did was I just took my 10 snips and I cut this piece out right here then it came around to the other side and I cut out this part right here and that's kind of flush right there with the end of the roof panel then I cut it along that bend right there even with this line then it came down from that point representing the end of the panel down about I don't know about an inch and I cut cut it off there then I folded this piece down and I and I looked at the panel to kind of get an idea what that angle was right there so I could cut off that piece then it started working with this piece just kind of folding it over and working it in and kind of rolling it up and under like that and of course I worked with it until it you know kind of look look pretty good took a little hammer maybe just tap that piece in a little bit and I got it looking pretty good and I'm pretty satisfied with it so now it's time to put this ridge cap on and I used these little closure bins and what they do is they kind of keep bugs and critters and stuff from from getting up in your ridge cap air and causing you trouble now these things they're adhesive they've got a sticky part on them and they also have this little hump in there and that hump corresponds to the ribs on your middle now what you put these things on as you just come off the top of your metal a couple of inches and just stick them on all the way across and I'm not going to install them here and I'm going to tell you why in a minute so now it's time to install this ridge cap and this is where I almost had an uh-oh this ridge cap is really wide I think it's thirteen or fourteen inches wide and my top purlins that run across the ridge there well they almost weren't set back far enough for me to have a surface to run a screw into so keep that in mind I think you can buy these and you know smaller pieces but keep that in mind when you buy your ridge cap or lay out your purlins now installing this is about the same as everything else you're probably going to have a seam in it so you just want to make sure your seams are oriented so the winds going to blow over the seam and not up and under it and when you do seam it I just leave mine in two three inches and that worked out fine so really you're just going to lay this ridge cap on the top there get it lined up real good kind of keep it square on the on the apex of your roof there looking good on the end then you just run your screws down into your ribs all the way across up in here is where you have that closure vent it'll keep the bugs and the critters out so I'm not going to install this for real and I'm getting ready to tell you why the whole time I've been doing this video I've been thinking what in the world am I going to do with this when I get done with the video because I have to pay about 60 bucks to buy all this and I hate to waste it and it occurred to me about 10 minutes ago that this would make a really cool overhang on that door on the side of the barn so I'm going to save it use it for that so maybe way down the road one of these days there will be a how to put an overhang on the side door of your pole barn media that we can all watch so with this we reached the conclusion of my how to build a pole barn series when I started this project my goal was to take it all the way from breaking ground to get in the roof on now there's still work to be done on the barn I've got to pretty it up and get siding and doors and all that kind of stuff and I may put some updates out about that along the way but as far as my goal with this video project mission accomplished because now anybody on YouTube can see how to build a pole barn in the course of about an hour and a half but folks that's the magic of Hollywood this project took a long time and it was hard but it's something I can be proud of because I did it with my own hands and my own tools and my own time and for me it's not about saving the money it's about that feeling of satisfaction that I get when I get to the end of a project like this now I'm thinking about putting out one more pole barn video where I can talk about what's on everybody's mind how much did this thing cost so talk about costs and materials and you know do-overs and I wish I'd have thought about that kind of stuff so stay tuned for that I hope you enjoyed not only this video but the whole pole barn series hope you got something out of it learn something got some of your own ideas and found your own inspiration as always if you like my videos no matter how long they are remember give thumbs up leave me some comments and subscribe to my channel thanks for watching it's going to be seen somewhere no anyone wanted to say it but as far as getting it on there and got waters gonna say now when you put it down mine has a I got this cold then just took a stapler and then just and and it's got a little washer a little gasket on it now let's worry is that my eyes

Please explain how to cook poached asparagus on the stovetop - episode 38

hi i'm ed tonight we're going to make asparagus on the stovetop now you know how often tell you how simple a lot of these dishes are but this does not get any easier uh asparagus now these are the thicker ones if you saw some of the other episodes there's some very skinny ones which i didn't need to peel but these have like a woody sheath on the outside and i think it's very important to peel this off so just go through all of them and peel it off a little vegetable peeler and all we're gonna do is put these in a hot water bath and instead of steaming them i just put them in a frying pan with an inch of water in there and when they're cooked in about four or five minutes we just finish them off with a back in the pan with a little bit of butter and a squirt of lemon some salt and pepper and these are gonna be delicious okay so back in a minute so our asparagus has been boiling away in about an inch of water in a frying pan just to keep it simple one pan thing how do you know they're done you put a fork onto them and if the fork goes in like it's doing now they are done so i'm gonna turn off the heat drain the water and come back to the frying pan all right so drained out the water put the asparagus left the asparagus in the frying pan add a little butter just let that foam up and the foaming subside as soon as that happens we're gonna just finish it with a squirt of lemon and some salt and pepper the beauty of asparagus is you can you can finish it any way you want you could just put a squirt of lemon you could put olive oil and lemon um or just a little olive oil or some balsamic vinaigrette whatever you want uh but i like to have this this is kind of a half a hollandaise it's the holidays without the eggs just butter and uh and lemon juice so here comes our lemon i used about a third of a lemon just do that to taste i like mine sour so i'm gonna do that some kosher salt some fresh ground pepper stir it around get all the flavors on every piece and we are done let's plate it up well that's it here's our asparagus on a plate you can serve this hot as a side dish with the meat or whatever uh it's good great with fish especially with the lemon on it uh or you could let this cool off and serve at room temperature almost as like a salad or put it on top of a salad but enjoy bon appetit

Please explain how to fix a bike flat - repair a bicycle flat

hi I'm Steve Madden with howdini comm and today I'm going to show you how to fix a flat on a bicycle first thing you got to do is you got to take the wheel off and that's pretty easy if you have a bike like this one with quick-release wheels first thing you do is open the brake to make sure that the wheel will come off more easily then you reach down and open the quick-release lever then give the whole skewer a couple of twists so that there's plenty of room for it to come off the the dropout lift it up and it comes right off okay so here's the flat wheel first thing you want to do is give it a visual inspection okay look over the side walls and the tread to make sure that there's not a big hole in it because if you got a hole in it you've got a slightly more complicated problem than just a flat open up the valve stem and press it down to make sure that all the air is out of the tire and you reach for these two tire levers here a real pro can change a change of flat with just one but I find it's easier to do it with two the tire has a thing on it called a bead it's a piece of wire that's embedded in the edge of the tire and it snaps into the edge of the rim of the wheel and that's what holds the tire on so what you do is you take one lever which has a little bit of a hook on it see and you place it down inside between the rim and the bead you hook it under the bead and lift up pull it off and this is how we're going to start pulling it off off the tire to get at the inner tube then you reach in a little bit down the line with the other lever you hook that over to then run the lever down like that so that the bead is disengaged from you know 1/3 to 1/2 of the wheels this way it should be pretty easy to pull it off stick your finger right up there and run it along you separate the bead from the rest of the rim now the next thing you need to do you need to take the whole inner tube out so press up like this I'm sorry on the valve stem there you go pull it back a little bit and just pull the inner tube out push the valve stem up and bingo the whole thing's out take a brand new energy about that you've got in your in your repair kit shake it out so that it's open like this then go back to the hole here in the rim where the valve stem goes through place that in and work your way around placing the inner tube back in you go back to the valve stem and you start working your way around to snap this bead back in coming back up to the valve stem now and as you go again visually inspect it to make sure that it's working okay this is going well now you're at the point where the bead is stretched it's gonna be hard to get in there on inner tubes that go up to very high pressures you'll need to use the tire lever again to lift it back the bead back up and over the rim okay so now you take another look at it so pull the valve stem make sure that it's out far enough open it up and go to your pump great piece of equipment I just normally recommend that you get it it's higher pressure suggested for each tires listed right on the on the sidewall here this is suggested to go up to a hundred psi so that's what I'm gonna do take the valve stem here you take this part of the pump place it over the valve stem you'll hear it click lock it then I like to to use gravity to make sure that it stays in place and I start pumping this has a dial it shows me how high up it'll go so I'm gonna pump I'm gonna get this up to a hundred okay so now we're at the proper inflation and we're ready to put the wheel back on the bike again this is real simple just take the bike this is the quick-release you want to make sure that this is on the left-hand side of the bike so that's symmetrical with the rear you bring the bike over put the dropouts over the skewer can go drop it down like that then you need to tighten this so you hold the quick-release and turn the opposite side of the skewer a few turns till it just so you feel a little bit of pressure there and then close the quick-release you should feel a fair amount of resistance here when you're closing it that means it's on tightly now it's time to close the brake so you just push the lever down again we're just reversing the process that we used to take it off and give it a spin everything seems to be working well close the brake just to check it spin it again to make sure that the brake is seated properly okay so that's how you fix a flat on the front wheel what do you do if it's on the rear wheel well changing the flat and the tire and all that's that's pretty much the same thing but you'll notice that the Assembly of the rear wheel is a little bit different because that's where the cassette is with all the gears on it nothing to be afraid of it's pretty simple to fix let me show you how to do it same deal you want to open the brake then reach for the quick-release hold both sides of the skewer open the quick-release give it a few turns then in order to get the wheel off you want to make sure that the gearing is in the smallest gear which is the gear closest to the derailleur and the dropouts and that on the front it's on the smallest chainring you pull the rear derailleur back gently so that there's a clearance and then you just lift the bike up and the wheel comes right off fix the flat then it's time to put it back on what do you just reverse the process getting flats is just part of riding a bike but they're pretty simple to fix once you do it a few times you'll see it's no big deal I'm Steve Madden with howdini calm

Please explain how to grow a grape vine from a cutting: update (2 months after planting)

hey guys I did a video about a year ago showing how to grow a grapevine from a cutting and here are actually two cuttings that I did this year and a little bit about them but this one here I actually did exactly what I showed on the video I just took the cutting and put it right into the pot of soil and we absolutely you can see there are some results here you have some growth going on not a ton but that could just be because the the cutting is pretty small you know compared this one to this one over here well this guy here I did something a little different actually routed the cutting with this stuff called super thrive and what I did was I took about a teaspoon of this stuff mixed it with about 20 ounces of water I stuck the cutting in that that container of water for about 15-20 minutes and then just stuck the the cutting after right in the pot of soil and I used peat moss for both of these guys but uh you know this it seems like it's worked really well you have all this growth from using the super thrive for the cutting to help root it but it could be just because the the cutting is is bigger but all in all it this this this took about two months to get all this growth I got the first buds on both of these a month after I placed the cuttings in the pots but you just want to make sure that you keep the pots moist keep them in a warm place it's like between 60 and 85 degrees and but just hope this helps anybody out there if anybody was wondering where you can find this stuff I've seen at Home Depot I found it on Amazon it's like twelve bucks but I'll post the link below anybody was interested but I hope this helps anybody out there that's interested in doing this if questions comments post them below but thanks for watching guys

Please explain how to duplicate a broken key | mr. locksmith video

hi i'm terry for mr. locksmith today i'm going to show you how to cut a broken feet this adds actually one of the most popular broken car key usually the piece is stuck in the ignition but this customer has been very lucky the key broke clean they got the piece out they didn't try to stick it in and make a turn so this is an S and broken key we'll use the example today so I'll show you how we do it and swing over here swing into there so the key kind of broke clean but this is a you can see how worn it is here's a this case so worn it doesn't even have the shoulders so what I'm going to do is I'm going to measure from the end we could cut it by code I'll show you how to cut it by code in the next video but what we're going to do here we're going to you see that there so I'm measuring it I'm just using a just measuring it by the end clamping it on there I'll take the key again cuz not enough of a shoulder here I'm gonna put this in and then I get and I'll just cut it now you're slow because you don't have much of a grip here so just take it down a little bit at a time you think that cut kind of nice actually I'll flip it on the other side can I get I measured it from the end because I don't have enough of a shoulder if you see here where you could try putting the whole Kia but look how this how worn this is doesn't even have the shoulder but we're lucky it just broke off clean right at the deepest cut so there we go bottom line is we've taken the customers broken key it's pretty worn but this is just one way of cutting the key we're just duplicating it exactly the other way of doing it will measure the depths of the key and we'll cut it on the code machine so again this is usually the quick and dirty way of doing it it usually works sometimes it doesn't and then we have to cut it key by code or decipher the key and figure out what the depths are and cut it by code this car is too old to have a code from the dealer again the customer just brought the key in if we go to the car I know there's a code on the car somewhere well we could make a key for it that way but this is the quick and easy way of making a key out of a broken key cup okay thank you very much this is Terry's mr. locksmith you

Please explain how to prepare an old deck for new stain

hi I'm Susan from living rich unless calm here with another how-to video for you the time has come for us to need to restain our wraparound front porch and as you can see this is not going to be a small job so today I wanted to share with you exactly how we're preparing the porch surface to accept the new stain so that we can save time money and the finished result is going to last a really long time now the first thing I did in preparation for this project was give the whole porch a good once-over with a pressure washer this helped remove any loose paint and built-up grime so that the new stain can adhere properly now one thing a pressure washer and water alone will not do is kill mildew and mold to do that we're going to make our own inexpensive and simple mildew wash to make this I mix together one gallon of water one quart of laundry bleach one pint of rubbing alcohol and 2 tablespoons of Murphy's Oil Soap you could also use any other non ammonia based detergent my ingredients are mixed and ready to apply so now I'm going to use the home right Dec washer flow through a broom to brush the solution onto my porch okay I'm finished applying my mildew wash and I've let it sit for a few minutes here now comes the fun part my hose directly to my home turn the water on open the $30 now my porch is clean and prepared for new state and it's going to be a different color to use so stay tuned for that video project coming soon and until then for more decorating organizing home and life improvement tips visit living rich on less com

Please explain how to replace inner and outer tie rod ends on a 2005 toyota tacoma

2005 Toyota Tacoma inner and outer tire rods I'm Brian Nelson from how-to automotive gonna walk you through that process okay to get started we're gonna loosen up the jam nuts here and the way we do that is we're going to take our happens to be a 1 and 1/16 wrench or 27 millimeter to leave this to the side and you're gonna go on the right on the passenger side here and go towards the front of the car to loosen and on the driver's side if you go in the driver's side in this case we're doing both though you're gonna go towards the back of the car to loosen the jam nuts so that's the first step the next step is to remove the cotter pins and remove the nuts holding the tie rods the outer tie residue to make things a little easier I went ahead and removed the tires you can do this with if you had the right tools you can do it with the tires on but most people may not have these tools and speaking of songs and do it cut so now that I got the jam nuts loose I got the tie rod the outer tie rod bolt off that's a 22 millimeter in the cotter pin cotter pins out the bolt off go ahead put the threads back on put it back on a couple threads and you're gonna take a hammer like so a big the biggest hammer you can swing and you're gonna hit it right here on the end of the of the spindle here on top of the tire of mounts a couple whacks and this will pop free hopefully I could do it a couple of whacks on camera here so the driver side here I had to whack it like ten times and the passenger side is like two wax and it popped through so so now you can see the faltering of the pop3 or the tie rod is pot free now you can go ahead and pop it out of his joint here so what we're gonna do now is we're gonna Center a tie rod up and we're gonna spin it off so we're gonna count the thread so that's one two three so it was about 16 or mine but it's gonna be different and you're gonna do the same thing and uh you know on the left on the passenger driver side you're gonna count them as we back them out and you're gonna write that down the reason why we do that is we just when we put about together we try to put it roughly in the same amount of threads that came out and that kind of gets you in the ballpark for your alignment you know it's not perfect but it'll get you close also you want to keep your left and the right sides you know keep track of with the red left and right because the new parts are designed for one side whole music so now we need to get the dust boots off and on the ends are gonna have the squeeze clamps on the and it could have a variety of different style points here you know ring anywhere from zip ties to this particular one has an actual band clamps on it so go ahead and remove those so now that you've got your plants loose on the end in your squeeze pants remove basically you're just gonna try the boots off and you may have to put a pick tool in here and flare this out a little bit to break the seal because it'll glue itself on there and then pull the boots off okay so now that we got the boots off right here they had these it's kind of bent over the tab we need to unto bend this tab back and it's like a little Locker keeper thing that help lock the tie rod in on and prevent it from backing offs of it so we need to do is with a punch or a screwdriver or whatever you got and we need to hit it with a little hammer and Bend this tab back and then then after that I'll walk you for the next so I got it bent back here and another one the opposite side there was one bent here but um they could be bent like all the way around it depending on if somebody's done before so you just bend them back don't worry about deforming them or anything like that is you're gonna get new ones in it with the kit so next now what we need to do is find the proper wrench stick back those brought right behind the tie right here and need to put it on here and then we need to find the proper I have an actual ball joint tool or you can use a pipe wrench or you can find the actual proper wrench size you can put it here and you know it's going to be a standard threads righty tighty lefty loosey on this so you're going to back it up with one wrench right here and then twist it off here you don't want the actual wrecking painting to twist there's a gear inside here and if you if you twist just the outer it'll twist it and it can damage the inners of the rack and pinion so this is my setup I use this it's actually a fan clutch tool it's thirty to thirty something millimeter wrench doesn't do the markings on it so I backed it up there like that and use my prints to take it off in they also have different style inner tie rod tools I have those too but this was just easy to use so that's what you're gonna what you look for so you're gonna back this up like this loosen it up with the pipe wrench okay so after matching up our parts just our new inner tie rod I put a little blue thread sealer on the threads and this is like a little glue that helps prevent them from vibrating loose and backing out and we're also gonna put a new lock keeper on this so this is the lock keeper in the little ears are sticking up the little tabs sticking out they have to face inwards towards the rack and pinion and they fit inside these little grooves like that and then you thread the new tie rods in thread it on so now that we got the keeper inland and the new tie rod spreading in we need to bend these little tabs over just with a little hammer you just bend a movers with a hammer and do it in a couple spots the next step is to put our new or not our new but I put our dust boots back on tighten the clamps put the squeeze snaps back on so in the next thing and you want to do is match up our tie rods or new tie rods with TIA you for the left and right we got that and then we want to put the jam nuts on the tie rods first so if our jam that's put on most of the way on now we're gonna spin the tie rods on counting the amount of turns that we took it off so that's two three and so on until you get back to roughly where you were and then we'll spend the jam that on and tighten it up so now that we got this fun back on and it's kind of in the ballpark of where it came off got the jam that just snugged up tight we're gonna do is take the ball in right here and you want kind of tap it in a little bit with your hand to create that angle and then you want to reinsert it into you into the spindle here and put your your nut back on and torque it down and don't forget to put the cotter pin in very important so make sure when you put your car in and make sure it's a new cotter pin and then some aftermarket ball joints or tie rod ends I'm sorry come off the desert fittings and some of them don't so if mine came with them so I'm gonna go ahead and screw that in now I'll screw that in and I'll use my grease gun and fill this little acceptable or grease and that's pretty much it you're in the you're in the ballpark now you need to drive it take it over to either have it aligned or if you're out of shop align it now and and then last step would be to put your wheels and tires back on and torque them down and I'm Brian Essex um how to auto motor I'd like to thank you guys for watching my videos and as always as my pleasure sharing my experience with you know remind you to subscribe thank you

Please explain how to make a slingbow for $1 with department store slingshot

hey everybody James back here again with you as you can see you have a basically just a regular slingshot in front of you nothing special it's made by I believe it's a marksman no it's a powerline dayz power line and you can see I have an actual arrow wrist on there I converted the store-bought slingshot into a sling bow now this isn't going to be super powerful by any means it's not going to be deadly for big game or anything like that but for me I just did it for fun if you want to take it to extreme that's up to you the reason why I did that was because I found out it's so easy to do this this arrow rest was slotted all the way through the whole mountain itself so what I actually did was I went to the hardware store about a quarter-inch cable clamp it works perfect all you have to do is once you get that cable clamp wrapped around the little framing of your slingshot in which most store-bought slingshots are this framing anyway you just have to straighten out the rest with the sling shot and not only do you have to have the rest to be accurate with the arrow you also need to take your sling pouch and I cut little notches in there you could barely see them that's just enough for the arrow nock just to sit in you don't want the arrow nocked to go all the way through because then it's going to pinch your arrow nock and cause your accuracy to go off so this can't by a clamp that I bought was less than a dollar if you have the arrow wrist if you don't have arrow wrist that's what you're going to have to also by which they run the cheapest ones I've seen especially right now if you go to your department stores archery season is over for deer hunting you can get them for less than ten dollars and if you really want to get a decent one this is just a regular prong style I know like the Pathfinder series pocket hunter it uses the whisker biscuit to me if you're going to shoot a slingshot with an arrow you'd want to get the most velocity out of that arrow and a whisker biscuits actually going to slow your arrow down just by a hair prongs don't they do have contact but the arrow actually just goes right through so I'm going to do a slow motion of this to show you and then also I'm going to do some shooting scenes outside and show you how this thing is how accurate it is granted you know you're not going to be shooting 40 50 yards with this but close range I'd say 10 yards maybe you can hit target no problem so I'm going to go ahead and do a actual shooting scene with it like I said and we'll be back with you all right everybody I hope you liked the shooting scenes it was fun I could have been out there a little longer but it was a little cold out here in Indiana we are in the teens right now it's not as bad as Eastern party united states all that snow but anyways like I said I got to go out there and do some shooting for you and show you how it is and how it works especially the fast motion or high speed slow I call it slow motion but the high-speed camera angles and stuff like that so um yeah you know just recap you know like I said all you need that little quarter inch cable camp cable clamp if you want to convert your slingshot to do this and then your arrow rest of course if you don't have that on hand go buy one so all righty guys well thank you for watching as always we'll see you on the next video

Please explain how to choose and use this tart tomato relative from plants-rule

what's up teammate of chef katie at the farmers market and i spy tomotills yes these are the green cousins of the red guys same family and these beauties look how beautiful they are you want to find tomatillos with this nice greenness no brownness that means it's dried out the skin should be peelable because you're going to peel it later on and give it a whiff it should smell grassy and bright and just super fresh so i'm gonna pick up some tomatillos because i'm making salsa verde tomatillos rule plants rule this is chef katie i will see you next time in the market

Please explain how to make a homemade aluminium battery

hello guys I will show you how to make some primary aluminium battery what you need is aluminum of course some separator potassium hydroxide and stay stuff this stuff is nickel oops okay this is really that made Italy but is really fast okay some Armenia on the negative side separator like paper and nickel and the electrolyte is potassium hydroxide and now you need to see for many volts is producing 1.8 world but that go to 10 amps 600 millions the positive electrode you can find in nickel metal hydride batteries only destroy nickel metal hydride batteries and collect the positive electrode okay that's it

Please explain how to make morton's giant crab cakes

giant delicious lump crab cakes it is the perfect meal for a hot summer day and we're at a place known for mistakes the most amazing steaks Morton's but what people may not know if you haven't tried their crab cakes something really good yes you are and they're definitely easy to make and we're going to make them right now and say you sure made by the end of this I'll be able to do this at home you will be able to do this at all first we're gonna start off we've got a pound of colossal lump crabmeat and we're gonna coat that with bread crumbs with your seasoned with garlic shallots parsley salt and white pepper okay just want to lightly coat each portion of the crab with that rope without breaking the meat and while you're doing that I'm gonna make split the binder together we've got whole eggs parsley this is mustard mayonnaise and a little bit more of Dijon mustard is it all Dijon mustard or just Dijon Mountain no yellow mustard pepper and just a touch of Tabasco and worships or sauce really in the binding you need just to give it that little bit of spice okay because the sauce that we serve it with is not real spicy as well and you don't want to make it too too spicy you don't want to cover up no the they're crab cakes there and it should be just called crab with filling it oh yeah specially here because they truly are I mean look how giant it's amazing then we're just going to shred it crap okay for the binder on the top Wow and then once again with your hands you want to mix it being careful not to break the crab the crab now you had an interesting point you said when you're you're going to make these at home you know a lot of times we go by the seafood aisle and you're looking at the crab meat and if they don't have the the style you want or maybe the big clunky what's it is perfectly fine that you're gonna find a lot of pasteurized crab in your supermarket right that's the safest thing to do especially when you're not living near the water where you know the crabs come out fresh pasteurized it'll stay forever and the flavor is amazing it's already cooked so that's an easy way to do it then you cook it on your terms cooking on your terms or you can just pick it though right now that can be done it tastes good good either way we want to get about six cakes out of there so six want to get to six just put them in your hand and just lightly Pat like you don't necessarily want to make a perfect bowl how long do you cook this or hot 500 degrees 8 minutes just lightly brush the pan with a little butter so now that we've cooked our awesome crab cakes we want a great wine or two a selection to go with it and you found some that are fun great for hot weather first one is the Kim Crawford it is a Sauvignon Blanc out of New Zealand very crisp and citrusy got something a little new and different salsa rose' it's gonna taste like White Zinfandel at the beginning and then it's gonna finish off like a true wine it's a good taste you

Please explain how to bake a cake | best recipe for how to bake a cake from scratch

how to make an easy chocolate cake beloved by kids and adults everywhere rich moist chocolate cake is as fun to make as it is to eat you will need 1 tablespoon of butter 2 cups of granulated sugar 1 and 3/4 cups of all-purpose flour + extra for dusting 3/4 cups of cocoa powder 1 and 1/2 teaspoons of baking powder 1 and 1/2 teaspoons of baking soda 1 teaspoon of salt 2 large eggs 1 cup of reduced fat milk 1/2 a cup of vegetable oil 2 teaspoons of vanilla extract 1 cup of hot water or hot coffee two 9-inch round baking pans a large mixing bowl a wooden spoon a hand mixer a toothpick fork or knife and a cooling rack step 1 heat the oven to 350 degrees Fahrenheit grease the two baking pans with butter and lightly dust the pans with flour set aside step 2 in the mixing bowl stir together the sugar flour cocoa baking powder baking soda and salt with a wooden spoon until they're well combined step 3 crack the eggs into the mixture and add the milk and oil beat on medium speed for one to two minutes until smooth step 4 add the vanilla to the chocolate batter and beat on slow speed for one minute pour the hot water into the mixture and mix thoroughly with a wooden spoon step 5 pour the batter evenly into the prepared pans and bake for 30 to 35 minutes until the center is slightly firm six because baking times vary slightly depending on ovens and elevations do the toothpick test insert a toothpick into the center of the cake when it comes up clean without any batter or crumb sticking to it the cake is done if you don't have a toothpick use a fork or knife instead step 7 place the cake pans on a cooling rack and let them cool for 15 to 20 minutes invert the pans onto the rack and let the cake cool completely about 2 hours put the layers on a cake stand or plate before frosting or serving enjoy did you know the first chocolate cake was baked in 1674 and is thought to be the reason people began eating more chocolate

Please explain how to make the best juicy skillet pork chops

We’re Adam and Joanne from inspiredtaste.net and welcome to our kitchen. Say goodbye to dry and flavorless pork chops. With a few simple tricks, you can make juicy and tender pork chops with very little fuss. The first step is to take the pork chops out of the fridge and season with salt then set them aside to rest for 30 minutes. This extra salting time improves the flavor and texture of the meat. While they rest, make a spice rub. We use a combination of flour which helps create a nice crust, garlic powder, onion powder, chili powder, smoked paprika, and black pepper. If you cannot eat flour, you can leave it out. You can use your favorite spices instead or follow our recipe on InspiredTaste.net Alright, grab the chops and pat them dry so that they brown, and then rub them on both sides with the spice rub. Now it’s time to cook. Heat some oil in a wide skillet with a lid over medium-high heat. When it’s hot, add the pork chops. Let them sear, without moving them, until brown. Flip the pork so that the seared side is facing up. If there is a fattier side of the pork, use kitchen tongs to hold the chops, fat-side-down until it sizzles and browns slightly; about 30 seconds. Then place the chops back so that the seared side is facing up, reduce the heat to low and cover with a lid. Cook this way until the pork is cooked through. We check at the five-minute mark and go from there. When they are done, transfer the chops to a plate then make a quick pan sauce. You won’t believe how simple it is! Increase the heat to medium-high then add chicken stock, apple cider vinegar, and a little bit of honey — remember the full recipe is on InspiredTaste.net Use a wooden spoon to scrape any bits stuck to the bottom of the pan — there’s lots of flavor there. When the sauce is reduced by about half. Turn off the heat then swirl in a bit of butter to make the sauce silky. You can serve the chops whole or do what we do and slice them — see how tender they are? Once they are sliced, we place them into the sauce and serve family style. And that’s it, extra juicy, ultra-flavorful pork chops. Enjoy! Thanks for watching. If you love this video we have lots more. Make sure you subscribe to our YouTube channel and say hi on Facebook, Twitter or Instagram. We are @inspiredtaste

Please explain how to make russian cream of mushroom soup - video recipe

today I will show you how to make Russian mushroom soup we will need two tablespoons of chopped dill 1 pound of coarsely chopped baby bella mushrooms 3 medium potatoes half of cup of chopped onions half of cup of grated carrots 2/3 of cup of milk or half of cup of cream salt and pepper to taste until bay leaves peeled potatoes cut into cubes of desired size bring one and a half quarts of water to a boil add the mushroom salt and pepper and let it simmer for about 15 to 20 minutes then add the potatoes and bay leaves bring back to a boil and cook for another 10 minutes over a medium heat and the onions and carrots cook for five minutes when the potatoes are almost done add milk or cream taste the soup and add more salt if needed cook for another 5 minutes when the soup is ready turn off the heat garnished with dill and serve

Please explain how to tie: the triple windsor knot

welcome back to another Monday Thai video I got another not coming at you today this one's a little bit easier and it's a little bit bigger this one is called the triple Windsor knot so if you want to fill the space of your caller you should use this knot because look it fills up all the whole space so with that you know it's great so just let me take this down and we'll get started just before we get started I got the bigger end on my right shoulder smaller end on my left smaller end length is in between my fourth and fifth button on my dress shirt so to start off you're just going to take the bigger end cross over the smaller end I can go underneath and then you're gonna cross it and then you're gonna bring it up your neck hole you're shifting it over to that side there see that taking it now you're gonna go underneath then bring it up down and I'll come crossed over to this side and then finally last step here just cross the face bring it up and you know where it's going just open this part of it and then just slide that down then to singe it up you know bring it up just grab onto this smaller end and then and geez grab the knot with the other hand and then just move it up to your collar then pop it down and there you go that was a triple Windsor knot as you see it's filling most of my collar which you know if you're somebody who likes that you know this is a great knot to pick just so it fills the full thing but anyways like I said triple Windsor knot hope you guys enjoyed the video make sure you leave a like and don't forget to subscribe we'll see you next time

Please explain how to repair-replace lcd back lighting for an oem pontiac vibe radio head unit

all right for those of you who are familiar with the pontiac vibe or the toyota matrix um zero 2003 to 2008 they have these crappy radio lights that light up the back screen here and they often go out i mean it's epidemic how bad the problem is and go ahead and go out and replace or with a new radio or just uh go out and buy some crazy radio because you don't really want to spend the money on it i wanted to show you how to replace these bulbs and it's not as complicated a task as some people would think it would be so first the first step obviously is to get the face plate separated from the radio now i've already taken this one off and you can kind of see the tabs around if you just take a screwdriver that looks similar to this you know flat head screwdriver you can just shimmy these up and they'll work fine when you get this open you're going to notice that it doesn't come off very easy that's because it's attached by two sets of cables which i've removed here already but they are attached inside you can see the hold on one second you can see where they connect it's important that you pry these free from side to side and carefully and remember that they come off from the inside not from this panel those are soldered on now the next step is to remove each of these smaller bolts they're literally bolts from the back panel here so you can separate it from the face plate now i don't have this tight this size so you can do it if you're careful with a pair of pliers just saying once you get this off and before you start disassembling the face plate take a picture of this face plate i took i have two of these so i was lucky um went to the goodwill and that's kind of what gave me the courage to uh to pull mine apart um all these buttons here will just fall apart on you those fall into a pile of random buttons they're not that bad to put back together i just want you to be aware that you probably should take a picture of your faceplate before you take apart your radio now when you finally get in to to wanting to take this panel the led off of this circuit board you're going to notice that there's a couple of bent tabs if you can see them very well with my camera i apologize i'll post pictures these tabs right here all need to be straightened out and i just want to rest assure if you push on it you'll get a little bit of resistance but it's just because those tabs aren't coming out clean this is the one from the other one i just took out as you can see the lcd display is just a magnetic fed display that is fed by this strip right here once you get past taking that apart you move on now i've already completed the repair on this however i saved some of the bulbs here i found out these are not led bulbs it was actually kind of interesting to see that these are in fact krypton bulbs they were attached to the the circuit board right here in these three places and if you flip this around you'll be able to and just line it up with the top you can see where they fit into the back here here here and here you can take your soldering iron and place it against the stock ones and then just slowly kind of jiggle them out while holding the soldering iron in the other hand just repeat the same process and i got these bulbs these replacements from radio shack they're called 12-volt bi-pin lamps and you want to get the 12-volt 50 milliamp bulbs those are the ones that will be the correct correct voltage and correct amperage for our purpose here once you've installed these and i really apologize for the blur here this is my first video and i'm using a crappy camera i put a screwdriver right next to the base of these and bent them over because you can't just put them in sticking straight up obviously so i wanted them to be able to fit in these little pockets here when we went to go put this back together so there's that what i'm going to do now is reassemble all the fancy buttons on the board reassemble this machine bring it out to my car and we'll see if it works

Please explain how to make a hole for a belt buckle

hi guys today I thought you you how to do a crew punch form to meet this what we use it for dog collars been etc now not everybody's got the money to spend in all these individual sizes I think there as a crew point I think that a bird probably 40 phone a piece these days but you need ten different sizes from small up to big now it's a helmet cost for you to have your set note I know most of you are gonna have these things they're revolving twenties I personally don't use them that a bit slow for me you know I prefer to use all these different sizes here you know there are lot of punches and things this is for what you're gonna do so I'm going to show how to do this using this and I know it doesn't have to be our own knife it can be any a4 tall we don't keep any straight knife yeah the only thing you need to know is what saw that this is a no way to do so the way the yard you said these the way they're you know you don't need the little narrow one I don't know size this as I'm going to use today that's it and then the other thing is a composition for the distance now I know this is 7/8 so from that end to that end so I'm gonna put do two dots just straight in the middle there I see it that's me two dots there about 7/8 apart again as always with this I never know this you're not in a video but I'm sure it is so I've got the two dots on it now one of the things I've been using that revolving points is that I've done an earlier video on this if you do simply press through I'll do this quickly for you god I hate this tool if you simply press through what it does is it tends to leave the bit inside and then you haven't a press down and ain't on men torment on and what that is doing is is blunting your nice on on these are own points things here so it's blending them all the time so the proper way are using this is and i'll punch it on this and hopefully it works you set them up as I say I don't like this toys tips a bit too slow for its to get a piece of leather and put it behind the thing that you're doing there doesn't have to be solid leather there so it could be thin and then once that's behind get your revolver points into your hole here and then add your points through it takes a go straight through into the other one and you know it takes a piece on it the other thing is doing as it hits that lever at least it's not blunt in this yeah once these are blunt the can be sharpened Isabella pin in it yeah but I think the fella tube to do and again I'm just going to set my there that I've behind this one I'm gonna get this revolving points on here they call our own punch ll there you go and and three it goes so let's make up my two two holes for making my crew point yeah I've already dog into this as we're using it for a piece of scrap the next thing you gotta do is you need to sit at lanes I don't I don't think you need to try to sleep eight lanes on but if you wanted you could simply put that there and Lina Lina up against that your two dots there I mean just zoom this it'll be taking a bit so you got your two doors yeah so you can put something up and then do I see it laying there yeah and then that tells you that if you're well to if you're like yeah I don't think you have to do that all you need to do all this stuff just get your neighbors to see it doesn't have to be a road punch and just get it today probably not a point of this you want to stay into the tapering up to the edge over here yeah so if I just Alissa we get that in now in your camera so it varies putting that in the probe laughs they're gonna car way back here and to the to the side of it yeah yeah yeah so right over to the safe so get that thing in in for the other one so you can use this with straight knife that's that one on to the other side flip it road and then just cut there now same for that one now this isn't obviously going to be nice to use the proper tools and there we go and that's the crew points for it's a crew point you know for doing buckles and stuff so again you would just thin it through at um their own your buckle Tom Wickham oh yeah so I'll just go over that quick because it is a crash or little video all you need to do it it is set the distance you want it and as I am for this video to lay not there you go put two dots in get a piece of scrap punch two holes now you can do also so you can make this smaller or bigger or whatever like yeah I was just going to make this smaller but there's a say these things I don't like of Tom drone on Messer that's that one and again just on there three laws cut up from one seed at a beautifully dude this method is that you can you can make a way that are smaller you know a longer shorter whatever like yeah I'm gonna do a video of it how to use this thrown a few yeah I think made for the road knife once you learn how to use it is an absolute fantastic tool but here we go the pyramid or and every hours a slave a longer career points yeah so that's how to make a coupons all using our own points of in this case that revolve in punch I hope that helps some of you guys bye

Please explain how to make a log cabin with pretzels and a milk carton

okay take your strip of paper with the one two three four circles these are going to be your wheels so take your scissors and we're going to cut around why do i sing when i do this okay and just kind of trim a wheel and you do that three more times cut cut cut cut cut cut cut cut cut cut now once you have your wheel take your marker or pencil and you're going to draw actually come here a moment and we'll look down at the table okay okay and first for your axle in the middle then cross cross remember just like we drew with the x then again across and across again and if you want to get really fancy draw the outside of the wheel around there and there you are

Please explain how to make chicken parmesan - easy cooking!

hey chef kendra here and today we're making chicken parmesan now this is a classic italian dish but it's so easy to make and it's tasty you got kids they will love it all right let's get to work okay we have a super easy tomato sauce happening here you can find my recipe for it on my website but you can also use a store bought kind whatever you feeling we've got italian breadcrumbs and italian seasoning we're gonna add a little salt mix as well add a little milk to some eggs for our egg wash and give it a good whisk we have a couple of chicken breasts that have been sliced in half and we're going to give them a little coating of salt then we're going to dip the chicken pieces in the breading and ready to go guys we have a little oil in this pan and it's set to medium we're going to saute our chicken until it's golden brown on both sides we don't want them too crispy they should still have a little give and give them a little poke remember they still have to go into the oven so we don't want to overcook them this is the perfect time to preheat your oven to 425 degrees this is one of the best uses for chicken breasts on the planet i usually prefer chicken thighs because they just have more flavor but pounding or slicing chicken breasts thin makes them perfect canvas for all types of sauces and marinades gotta love that okay guys we're giving a little pulp make sure we have the right texture we're gonna brush the baking sheet with a little olive oil and put the chicken on top now we're gonna add our sauce want to get some nice coverage on these chicken breasts by the way this sauce works great on homemade pizzas might want to give that a try now we're going to add cheese here you can add the type of cheese you want but i prefer mozzarella and parmesan some folks prefer italian blends or provolone it's your kitchen plate any way you want we're going to slap these guys in the oven for 15 to 20 minutes okay subscribe like share chef kendra is out peace

Please explain how to make balloon flower

Please explain how to: crochet snowflakes

today I'm going to show you how to make these pro shades no flags you're going to need a couple things you're going to need some number ten crochet thread crochet cotton you will also need a size seven or a one point six five millimeter crochet hook see that is very small but for the purposes of this demonstration I'm going to use worsted weight yarn and a wire truck so you can see what I am doing I'm going to start off with a slipknot just tighten that up I'm going to do a chain four move this out of the way so you can see better and I'm going to in this first chain right here that one right there I'm going to put in a double crochet maybe like that I'm going to do a chain two I'm going to put in two more double crochets don't mind the no line in the background let's burn out chewing a bone do another chain two and do two more double crochets and I'm going to continue doing this around until I have six sets of two double crochets all right so I've got one two three four five six sets of two double crochets now to finish this off I'm going to do a half double crochet in the top chain of our beginning chain right here so pull through just like a regular double crochet and I'm going to pull through all loops on the hook just like that now for round two I'm going to do chain forward I'm going to do a single crochet in this chain two space I'm going to do this all the way around chain 4 single crochet last chain four and I'm going to do a slip stitch in the top of this half double crochet that I use to join the previous round just do a slip stitch there then I'm also going to do a slip stitch into the chain 4 space that I'm going to chain three and where you put seven double crochets in this chain 4 space this chain three first chain three will count as our first double crochet there's two three four five six a blurry seven and then you want to do a double crochet in the top of that single crochet join very single crochet from the previous round now the next chain 4 space we're also going to do seven crochets for seven double crochets and then a double crochet in the single crochet from the previous round six and seven we're also going to need to do a double crochet in this join here from the previous row which will be that slip stitch so I'm just going to go down there into the slip stitch and do a double crochet there I'm going to join two with a slip stitch in the top chains chain three just like that and that is what it looks like after Row three focus just like that for row four I'm going to start with a chain five and I'm going to skip one two chains or two stitches from the previous row and then this third one here I'm going to do a single crochet do a second single crochet and do a third single crochet in each of those three stitches like that I'm going to do a chain two and in this double crochet of the previous round that was in the single crochet of that previous round the top of that I'm going to do a cluster stitch which is a double crochet after I do that chain 2 it'll be a double crochet I'm going to do a chain 4 I'm going to put another double crochet into that same stitch I don't know why it's not focusing like that do another chain 2 I'm going to skip two stitches and do three single crochets and we'll start with another cluster stitch in the top of this double crochet which was on top of the single crochet there so chain to do a double crochet chain 4 double crochet in the same stitch why my camera is going in and out focus focus focus and then skip two stitches into another series of three single crochets I'm just going to keep doing this all the way around this is my last set of three double crochets I'm going to chain two I'm going to do a double crochet in this slip stitch the top of the slip stitch right here from the previous round I'm going to finish that cluster stitch there with a double crochet chain four and then I will join this the third chain from the beginning with a slip stitch just like that I'm going to do a slip stitch into the next space chain three which will start our first which will be our first double crochet and then for this cluster stitch I'm going to its four two double crochets here two double crochets in this space right here and they will all be joined together so yarn over insert your hook into that space pull through yarn over and pull through so you leave the last loop on your hook I'm going to yarn over pull through yarn over and pull through so I'm leaving the last stitch the last hoop of the double crochet on my hook and go over to this next chain two space right here and do start two double crochets there so you should have a total of five loops on your hook then I'm just going to yarn over and pull through all of those and then do another double crochet in this chain to space right there and this is what it will look like you know it's kind of confusing so I'll do another one we'll get back around there for the Pico you're going to do a chain four you're going to do a slip stitch into your first chain here like that and that is your Pico in this chain four stitch or chain four section right here you're going to do three double crochets three you're going to do a Pico which is another chain four and then slip stitch into the first chain like that you're going to do another set of three double crochets like that then you're going to do a cluster of Pecos so you're going to do a chain four slip stitch into your first chain just like that you're going to chain four do another picot slip stitch into your first chain you're going to do another picot of chain four slip stitch into your first chain so you should have a row of three pecos just like that and then you're going to want to join these with a slip stitch in the bottom of your first picot like that and then there is your little cluster of Pecos now you're going to do in the same chain for step four chain 4 space you're going to again do three double crochets you're going to do another picot which is a chain four slip stitch into your first chain do another three double crochets do another picot chain 4 slip stitch into your first chain like that and this is what you should have for your first pedal through your first point on your snowflake so in this chain 4 space right here it is three double crochets a picot three double crochets a series of three pecos join together three more double crochets a picot three more double crochets and another picot then we're going to do a cluster stitch with this chain two space right here and this chain two space right there so again it starts with a regular double crochet and then you're going to do cluster two double crochets here and two right there by leaving the last loop on your hook starting the next stitch leaving that last hoop on your hook start the next stitch by leaving the last loop on your hook the next stitch leaving your last hoop on your hook for a total of five loops on your hook yarn over pull through all and then do another double crochet and then finally a picot chain four slip stitch into your first chain so there is your completed first point right there and then you want to continue this all the way around until you get back over here finishing up here with stuck into the last picot here put in my final three double crochets and my final picot chain four and slip stitch into the first chain just like that and now we connect can connect this so I'm just going to do a slip stitch into the top of the chain three that we started with I don't know how well you can see that put that chain right there I'm just going to slip stitch right into that and pull through so I'm going to take all this cut when I'm done I'm not going to cut the yarn now you want to go ahead and cut your yarn weave in your ends and then you'll want to starch this and block it and then let it dry but there you have it these simple five row crocheted snowflake ornament again this is what it will look like when you do it out of crochet thread get this out of the way so you can see there you go it looks a lot more complicated than it really is so I hope you guys enjoy and thanks so much for watching

Please explain how to make a braided pearl necklace

(relaxing music) - [Julie] Hi, this is Julie with Beadaholique. In this video, I'm gonna teach you from start to finish how to make a braided pearl necklace. So this is really gonna be a statement piece of jewelry. You're going to need three different strands of pearls. Now, these are 15 inches each. If you have a shorter strand, not a big problem because we're also gonna be combining it with chain, so you're gonna have a lot of flexibility for the length of it. You're going to need some toggle clasps. And yes, I did say clasps, as in plural. I'll show you in a minute what I mean. Some knot covers, jump rings. We're gonna use some little teeny seed beads. We're also gonna be using Griffin Silk, G-S Hypo Cement. And then your tools are gonna be a chain nose plier, a cutter, a second pair of chain nose pliers, and a scissors. So because I don't have a finished example to start with, I want to show you a brief mock up of what this is gonna look like so you know the direction we're heading in. So what we're gonna be doing here is we're gonna be taking these strands and we're gonna be braiding. Just for the purpose of this mock up, I'm gonna twist them so you can just see that they're gonna just be all together. They're gonna look really pretty and together. We're gonna keep them long for our purposes, but, like I said, if you have shorter strands, not a big deal. So you're gonna have this pretty, twisted focal. Then we're gonna bring them to a end here and we're gonna secure them with these knot covers and Griffin Silk. They're all gonna come up to a toggle ring. Then we're going to finish off the length of our necklace with some chain and a toggle clasp here. The little seed beads are just to help us with our knot covers because we're gonna be using a size four Griffin Silk. So that's kind of a quick mock up of approximately what this is gonna look like so you can know where we're going. Now, for the Griffin Silk, I pulled three different cards of it because there's three different colors of pearls. Now, you can definitely buy a matching color for each pearl, or you can just find the middle ground one. Like, I would say this gray one would really go with just about everything. You're not gonna really see the gaps between the white ones. So I'm just gonna purchase one card of gray silk for this and not worry about the other two. So let's begin. Let's start actually constructing this piece. It would be wonderful since these are already strung if we could just go ahead and somehow secure them to this toggle bar as is. Unfortunately, we can't. We have to restring them. Like I said, we're gonna be using Griffin Silk because it is really ideal for pearls. So let me just use this big, beautiful strand right here. So if you're not familiar with Griffin Silk, it comes on a card like this and you get two meters. So two meters is gonna be plenty to do all of our strands. When you open it up, you're going to notice down here at the bottom is this piece of wire. This is actually a needle. It's a very thin, twisted wire needle which is ideal for going through pearls. So go ahead and take all of your Griffin Silk off of your card. And then what I like to do is because you see it's pretty kinky, I just go through it and I just try to straighten it out as best as I can. So I'm just running it through my fingers with my nail really pressing on it. I'm gonna do that one more time. OK, and I inadvertently tied a knot in the base. Not a big deal. I'm just gonna cut that off. So now we're gonna cut our pearls off of our strand. We're ready to start by securing a knot cover over our knot at the end of our thread so then these beads will have a stopping point and our strand will be secure. So this here is what the knot cover looks like. You'll see it's got two halves, which we're going to squish together over the knot. You'll also notice it has a nice loop up top, and it has a pretty good size hole down at the base. That is where these little seed beads come in. These can be any beads you have at home that are small enough to fit within that little clamshell. So go ahead, string on one bead and go through the knot cover through that little hole in the base. Then pull all this down to the end of your silk. Now we're gonna secure that bead within some knots. Pull it good and tight. We do that a couple times. OK, so the only limit you really have is you don't want that knot to become too big that you can't close your clamshell, but you see it's big enough that it's not gonna pull out of that bottom hole. So after you've done that, we're gonna open up some of our G-S Hypo Cement. If you've not used this before, it's really ideal for this type of application because it's a super fine applicator tip. We're gonna pull our knots down into our clamshell. Then we're just gonna apply some glue over the knots. Then you've got this needle that you put back into the applicator tip. Then we're gonna take our chain nose plier. This one might be better. And we are gonna close the clamshell. I have not trimmed my tail yet. I'm gonna just wait and trim that at the very end. So I'll just use a fine scissor to trim that. So now we have basically a bead stopper at the end of our silk. So now we're just gonna string on our pearls. And because we do have that really nice, thin wire needle, we're able to very easily go through the pearls. If you wanted to, you could do pearl knotting between each of these pearls. That is definitely an option. I'm not gonna do it in this case, but you can. Really, if you're creating heirloom quality jewelry, you might want to do that. We have a video. Actually, I think we have several teaching you how to do pearl knotting. Basically, what pearl knotting does is it creates a little cushion between each pearl. Just if you expect to really wear the necklace a lot, it just prevents wear on the pearls themselves. I'm not using beading wire on this type of project, which is something in which is a really good stringing material, like beading wire and crimp beads, just because you can't always get it through pearls, even some of the thinner beading wires. These pearls have good size holes, but not all of them do. The beauty of this project is you can really use whatever pearls you want. Just pick out three really pretty contrasting strands. I've strung all my pearls, so we're ready to add the other knot cover. We're gonna go ahead and take our needle and go through that base hole, and then we are also going to string on a seed bead. You're gonna pull it all the way down to the base. Now, we don't want this to be too stiff because we are gonna need to be twisting and braiding it. So what I like to do is just at this point when I'm about to tie up this end, just kink up my pearls a little bit so that I know they can move for me. Now, we also have the situation, we have a lot of this thread left and it's gonna be a little difficult to tie knots with this much thread on the end. So go ahead and cut yourself a comfortable length, and then you can just save this one for you next strand. So down here we've got that seed bead trapped. What we want to do is want to pull it up a little bit so that we can trap it in our knot again. And here, I'm gonna pull out some pearl knotting tweezers. It's just a little easier for me. Some people are really good at tying close knots. I'm not one of them. This is how you would normally pearl knot actually. I made a little loop. You're gonna go into the loop and grab the end where you want the knot to rest. So I'm just gonna do that right now. Then you just pull and your knot ends up nice and down low. Then we're gonna do that a couple more times. So just again make a regular knot, just a simple overhand knot, and then go through the loop and grab it where you want it to rest. I'm using my tweezers to pull on it, or I should say push on it to make sure it's tight. So we're starting to build up that knotting in there and not so wide that that we're gonna exceed the depth of those pearl knot covers. OK, another little loop. OK, and then through the loop and grab where you want the knot to rest. All right, and I'm feeling good about that. I'm gonna be adding glue, too. So let's grab our Hypo Cement again. We're gonna be putting glue over the knots. There we go. That was actually a bit of glue. OK, so now we need to close that knot cover. Just need it to stay still first. There we go. And we've got it secure. And again, I'm gonna wait for the glue to dry and trim off the end. I put my G-S Hypo Cement over here and you see what happens when you don't put the needle back in it right away. It does spill out a little bit. There we go. So what you'll do next, and I'm gonna do this off camera because it's the exact same technique, is you're gonna let this dry, trim your ends, and then you're gonna repeat the exact same technique with your two other strands again using your Griffin Silk, again using your knot covers and the little seed beads as well. And then after that is done, we're gonna be ready to braid these and attach them to the toggle rings. I've completed all three of my strands. You're gonna notice there's a little bit of wiggle room with my beads and that's because when I went ahead and tied their end knots, I went ahead and I kinked it up a little bit. So that's good. We've got some play room when we start braiding these. I just want to show you how much silk I had left. These are all strung using the same card of silk and we have plenty left over. So now, let's go ahead and braid. I'm gonna do this a little bit differently than if I was not on camera just because I want to be able to show this to you as clearly as possible. We're gonna start by anchoring all of our strands to one toggle ring, and we're gonna do that using jump rings. We're just going to take a jump ring, I have a few already open here actually, and slide that little loop into it, and then slide that onto the toggle ring and close it back up. In a minute, I'll tell you the little bit of a different technique I would do for braiding these. It's very minor. It's just an anchoring situation. Make sure your jump ring is really good and closed in this instant because if you look at these little ends, that is a pretty thin loop and you don't want it slipping out of your jump ring. We're gonna take one jump ring for each strand and attach it to the toggle ring. It really doesn't matter what order you put these strands on. OK, now here is where I would do something a little different if I wasn't on camera. I'm going to lay this out in front of me, and I'm going to separate all three strands, and I am just going to hold it like this. If I was not here on camera on this table on this cloth, I would secure this to my work surface with probably some tape. I would tape it, maybe some packaging tape. I'd hold it down so that I had a film anchor to braid from. I've heard people who use safety pins and they put the safety pin through the little loop and they pin it to a seat cushion or a part of your couch. That works as well. But because I don't have anything to anchor it to, I'm gonna just hold it. We're gonna do a traditional three strand braid. We've got all of our pearl strands and we're just gonna go one. So the right one went over the center one. The left one goes over the new center one. This is just as if you're braiding hair. And then the right one goes over the center one. The left one goes over the new center one and so forth. This is why we wanted the wiggle room. It allows our beads to move. Just gonna keep doing this. I personally love the look of braided pearls. The reason I'm braiding them and not necessarily twisting them is because the braid is gonna stay put, and if you just were to do them in a twist, that twist can easily become undone. Move my hand down. You'll notice your beads start to get a little bit stiffer towards the end. That's because we're eating up that wiggle room we left in the cord. So this is starting to get a little bit stiffer. That's fine. Keep working your way down. OK, so at this point, we're going to attach it to the other toggle ring. We are just going to make it work. You see these aren't all even after we've done the braiding, which is fine. Here's a nice open jump ring already. We're gonna link it on one of the pearl strands as well as the toggle ring, and close it back up. Now we want to do the next one. And you'll notice it's a little loser here than here, so what we're gonna do is now that we're attached to both of our toggle rings, we're gonna lay this in front of us, and we're just gonna use our fingers to even it out. That is how it's gonna lay on your neck. Now we need to decide how long do we want our necklace to be. The pearl part of it including the toggle rings is about 15 and a half, almost 16 inches. You can wear this right up towards the top of your neckline, or you can wear it a little bit longer. I think I would like to make this. Hmm, let me see. If the toggle ring and bar is going to add an inch, we've got about 17 inches notwithstanding the chain. I'll make this a 20 inch necklace. To do that, we need three inches of chain total, which means an inch and a half on each side. So we're just gonna measure an inch and a half. Just cut through one of the chain links and separate it out. I want even number of chain links on each side. Cut right here. Then we're just going to use jump rings to attach our chain to our toggle bar and rings, and then we are done with this necklace. OK, there we go. Let's put the toggle bar through the toggle ring like so. And we are done. And we made a braided pearl necklace. Of course, you can use whatever pearls you want to use for this project. Actually, you could use other types of beads, too. I just think the pearls are particularly pretty when you see them all combined like that. We have all the ingredients for this project listed on this video below, and you also can find them on beadaholique.com. Also on Beadaholique, you'll find other projects similar to this showing you different techniques using pearls and different stringing methods as well. Thanks so much for watching.

Please explain how to cook mustard mash potato recipe

now thought I'd do a quick video on mashed potato now this is mashed potato a little bit of a twist because it's got mustard in there now I'm going to use a little bit of whole-grain mustard because if you add that to your mash it really just live-ins it up and it's a little bit different to your normal sort of mash now the reason cooking this one it cuz in the background I've got a beef shoe cooking away in red wine and I didn't have any potatoes in there so no but statism that's true because I thought I'd save it up to add this mustard match because mash mustard beef goes together beautifully now what I'm gonna do is just go through the ingredients and then we're going to start boiling that potatoes make up the mesh serve you up all together now mainly smashed potato just gonna quickly go through the ingredients got any potatoes they're the ones I tend to use a marriage pie pan but obviously you know use whatever you normally use for making your mash peel those put me in some boiling water salty water and I'll say boil them up for ten minutes or so until it's soft enough when you can stick the knife in and they fall off now once you've done that then drain them off and then we ready for mashing now once you've gotten slightly mashed we can add some butter little bit of milk salt and pepper seasoning now with the seasoning I've got white pepper and freshly ground black pepper use whatever you like they're both good I'm going to use both of them now mustard for the amount of potatoes I've got 750 grams I'm kind of estimating your property you want to use about 1 tablespoon that's about two and a half teaspoons but do it to taste and a little bit less mix it around taste it and when it's just right for you if you like it hopefully your guests like it as well so there's all the ingredients now I'm going to peel the potatoes put me in some boiling salted water and cook them until they've just got soft enough to put the knife in now when the potatoes like just come up to a sort of gentle bowl there I don't want to overdo it so just gonna notch it down a level now what you want to do is leave that gently bubbling away keep an eye on it so it doesn't sort of over boy and then what you want to do is leave it for about 10 minutes so 10 minutes come back sharp knife stick it in the potato if it's nice and soft and slips off then it's done if not you carry on cooking a little bit longer now where the potatoes why don't you left mine for near on 15 minutes now let's just stick it in yeah look at that falling off nicely beautiful now what I'm gonna do is drain off all the water and then we're ready to make up that mashed potato so switch heat off go and drain off all the water so I've got a potato there that's all being drained off that there's no liquid in there so that's good now it's gonna start off with a fork so I always find that's a good way just to initially break it down a little bit like that obviously I've got it on a cloth because don't wanna ruin the table because the pounds are still fairly hot we've got that there now with the butter you can just sort of you know just chop it a little bit mix it in and get a little bit of milk some people use cream some people don't use any now that just makes it a little bit softer a little bit smoother now I can start using me Matt you're next that's what it's for miles use it lovely this is pepper and also a little bit of black pepper got me so you do need you know reasonable amount of salt and pepper seasoning otherwise it just tastes really bland even though you put your mustard in there try and make sure you get the seasoning right now that's really nice mash obviously you could add if you want it so a little bit more milk just make it a bit smoother let me see how it is hmm I will have just a change I Drive red milk and butter I point it be a little bit smoother and I have a look at that nice and smooth now the only other thing we got is the mustard so separate spoon grab the massive I couldn't fit the big spoon in there so I'm having to use like the teaspoon so it's one there's another let's go to that see how we are give out a quick mix because you can always add mustard but you can't take it away same result just a little bit more white pepper little bit more soul and also I do like mustard so I'm gonna have another teaspoon so pretty much how about free teaspoons of mustard in there oh I reckon that is gonna be ready to serve up give it a final taste before you serve it out oh yeah get it now master come through I'm gonna salt you know why pepper just seasons it nice you know if you underseas map say so don't really taste that good that is ready to serve up so I'm going to take this Jew out because that's pretty much down me beef stew and the serve it with some of that mash mustard mash absolutely wonderful now let's just try and say boy look at that that looks absolutely delicious mm-hmm I was kind of tempted to go for the meat first but I don't know for the matter because the mash is what this videos about let's try oh that is absolutely beautiful and will it spit at me the two go together hand in hand hmm let me try mmm I can't say how good that he's always so good hmm to meet with the match beautiful I hope you enjoy thanks watch my videos I've seen the next one the original Naked Chef

Please explain how to make a mango pineapple smoothie : healthy fruit & vegetable tips

hi I'm sure isa house and now i want to show you how to make a mango pineapple smoothie both mangoes and pineapples are both great sources of antioxidants and phytochemicals and they're actually a good source of calcium mangoes have strong anti-cancer benefits and because they have over 25 phytochemicals in them so to make this recipe all you need is a quarter cup of pineapple juice a quarter cup of chopped mango a half a banana a half a cup of light almond milk and one cup of ice you'll add everything to your blender blend it on a low level for the first minute until all the chunks are blended out and then you can slowly increase the speed to froth up your smoothie this recipe has only 138 calories will definitely satisfy your sweet tooth and it is full of tons of health benefits you

Please explain how to glaze pottery : clay pottery glazing tools

Okay, before you start glazing, you're going to need to get a couple of things together. First of all, you need a bucket with some water, you want to get a couple sponges in this bucket, start off with nice clean water. Secondly, you're going to need glaze tongs. These are made to hold a pot where there's not very much touching the pot. And that's important because it's not going to leave a big space without glaze on your pot. And that's for dipping. An industrial size spoon. You want to have a couple of these. Maybe several, depending on how many different kinds of glaze you have. This is very important. If you want to do any kind of dripping decoration, the old style Tupperware egg separators work fantastically. They're kind of hard to come by. You might be able to find them on e-bay, you might find one in your own drawer from years ago. They've changed the style now so you can't buy them brand new. Any kind of funnel will work. Especially if it has a handle. It's going to be a lot easier to use. You also want to have a nice, big, thick brush. This is really good for using with glaze. And perhaps the most important tool of all when you're glazing, this is the hydrometer. This tool is used to measure the specific gravity of your glaze. That is the amount of water in your glaze. You need your glaze to be at the same specific gravity every time you use it in order to achieve consistent results. And this tool will show you how to do that. Now I'm going to show you how to wax your pots in preparation for glazing.

Please explain how to keep sweaters from fuzzing : style tips & clothing care

hi i'm cara allen from style by kara allen and today we're at critique boutique at national harbor and we're going to be talking about how to keep your sweaters from buzzing so say you have a sweater you've worn it to death and you've got all those little piles on the side of it and you just think oh i can't wear this anymore don't despair you want to get one of these you can get it from target or walmart it's a defuzzer it's kind of like an electric shaver for your clothes and you hold the fabric underneath really lightly go over it and it looks brand new after that you have to be careful though because sometimes it can eat a hole in the sweater and you don't want to do that so just a really light touch over and if you can see that no more piles you can also take velcro and do the same thing although it's going to take you a lot longer and or double-sided tape and that will help keep your sweaters looking fresh and new i'm kara allen from style by cara allen and that's how you keep your sweater from fuzzing

Please explain how to make a jack o lantern with marty moose

Please explain how to make boiled peanuts

our recipe is as follows sweet it's one bushel of green peanuts we had two boxes of salt and then about four cups of seasoning salt you want to have plenty of room for water in the pot I'd say about half peanuts half water you boil the peanuts covered until they get soft now that depends on the peanut it's not always the same sometimes it's two hours sometimes it's four hours but once your nuts off you turn them off the Atlantic soap until they sink to the bottom of the pot consistently tasting you see you've got enough seasoning on it then once they're seasoned and they taste good form out of the water and they're ready

Please explain how to make wool felt elbow pads

hi I'm Linda faccia appacha designs and today I'm going to show you how to felt the sweater with elbow pads so you'll need a wool sweater some cookie cutter shapes whatever shape you want to make your elbow pad out of a felting needle they come like this where you get three needles or you can just do a single needle and we'll roving and a foam or a dry sponge which I find it's easier to put inside the sleeve so you're going to put your sweater on and then mark your elbow where your pad should be with a piece of tape so I've already have done that so I'm going to lay this down I'm gonna put this sponge underneath because you don't want to felt through to the other side you're gonna place that inside not underneath actually inside the sleeve okay now I'm going to position my cookie cutter right in the center where that tape was remove the tape I'm gonna grab some of my wool roving chose a nice hot pink now these needles have little barbs on the end they interlock the top fibers of the wool with the inner fibers of the wool and it's kind of like a little mini sewing machine so you're going to take your wool place it in your cookie cutter shape and start to felt that be very careful with needles or sharp so you want to maybe start with the outside perimeter and work your way in let me remove this cookie cutter shapes you can see where we are just remove it that's a little messy so I can put that back and continue to felt until it's a little neater you want to get all those fibers interlocked so once you have all your wool needles in there and that shape looks pretty good remove the cookie cutter and don't forget to remove your sponge and you'll find that these fibers have kind of adhered themselves to the sponge just gently peel it away pull out your sponge and now you want to set your patch with an iron-on wool setting you spritz it with a little water and then you just iron it down and you have yourself an elbow pet this is Linda faccia Apache designs

Please explain how to connect cctv camera's to the monitor using dvr

hi friends today we will show you how to connect cameras to the DVR and then from the DVR to the monitor in this particular video we have used TV as the monitor before we start let's see the connections and mxb be our first we'll start with the audio in this is used when you have microphones attached to the camera and you need not only the video capture but also the audio and the audio is through an RCA each RCA is connected in this particular section next is the video in this is using BNC connection for video out the two options available either using a BNC or a BG depends upon what your monitor has for audio out it's an RCA next is the networking port the networking port is used to connect the DVR to the Internet using a LAN cable this is used when you are situated far away and you want to have an access to what's being recorded over the Internet next you'll see two USB options one is used for the mouse that is to control the options available in TBR using the mouse and another USB connection to retrieve the data using a pen drive or a hard disk next is the power option for the DVR each DVR needs a power connection and an on/off button for the DVR let's see how to connect a single CCTV camera to the DVR first you connect the power adapter of the DVR now the CCTV camera comes with two connections one for its power and next is for the B and C for that you need a BNC male to male cable this is MX customized BNC to BNC male cable connect you one end to the CCTV camera and the other end to the 4 channel DVR out here now connect the power adapter of the CCTV camera in the same way you can connect other cameras to the DVR this is we are connecting the power adapter of the other three CCTV cameras four cameras attached to the DVR now for the output we have a BNC and VG we are going to be using the BG cable we are connecting one end of the VGA to the DBR and the other end the TV note down the input of the TV that you have connected the VGA to in this case its input seven connecting the mouse to the DVR this is to control the options of the DVR on the screen now select the input in this case its input seven you see all the four cameras here's the monitor you'll also hear a certain beep noise when the connection is on that's coming from the DVR

Please explain how to do a coffee enema today

hey what's going on welcome here everybody to human health link calm I'm mr. Jackson and what I'm going to do is take you through the world of coffee animals now I know it doesn't sound abyss but it's actually going to help you out and what I mean by help is lose weight and not just a little bit I mean if you get down to using these the way they're supposed to be used and you clean up your diet just a little bit you will find that you'll probably gain in the or lose I'm sorry lose in the neighborhood of seven to ten pounds per week not per month per week now let me show you what we're going to do here today okay here you can see I've got the water boiling for the coffee it's been going for five minutes so I'm going to go ahead and turn that down so we can actually get it down to a simmer because I don't want the coffee to boil over when we actually do this so on to the next step we boil the water for five minutes now what do we do next well come on over and let me show you how we do it okay so you can see here I got some pure innama coffee and that is from Amazon that I got that from I'm going to do and I'm just eyeballing it here I know it's supposed to be just a little bit but that's about the amount that we're going to put in there to grind today we'll add a little bit more and order some more here okay and now you can see we got this here this is a nutribullet extractor and I got the milling blade on there I'm going to put this on here and of course I'm gonna do this dry okay but these are fresh organic coffee beans so let me go ahead and grind them up here for you I'm not going to bother you with the noise we'll be back in just a second all right as you can see we got a nice little powder there alright and our coffee is nice and ground there so that is fresh and we have trapped the freshness in there so what we're going to do is we're going to and his to our boiling water right now so let's go ahead and go over and do it we got a little the coffee bean here we're just going to add that right on to the mixture here there we go and we're going to just let it settle for a little bit just to make sure it doesn't boil over I'm going to take it off the water for just a bit just to make sure we don't get any spillover and you can see the heat is down just a little bit so we can actually see there that it's not overdoing it so we got a nice coffee mixture going here this is going to be fantastic I'll be back just a minute this is going to take about ten minutes so you're going to have to walk away and do something watch TV and then come back and it'll be all done okay so what we're going to do here is actually filter the coffee I got the coffee filter here see you see it's a plastic and instead of those steel screen in there I don't know what it's made out of alright so I'm going to take my coffee that's been cooling for 20 minutes alright and I'm going to just go ahead and filter that on through here and make sure I don't spill it all over the place but this is still a little bit hot you can see a little bit of steam coming off there so don't uh don't overdo it and you notice I fill this thing up right to the top and before I do anything as far as inserting the tube into the anal sphincter don't do it until you have checked the temperature please alright do not do it and check the temperature again and again so this could be hot it will injure you if you decide to do this but I'm telling you please make sure that you have checked the temperature once again before you actually do this it's the insertion of the tube into the anus now I'm not going to do this on camera because I don't want to freak anybody out but I will show you how to lubricate this thing and it's quite easy okay what we're going to do is get a some water that's comfortable to the touch let's go ahead and put a little soap on there we're just going to get it nice and slippery here and you're actually just going to move up the end of the tube here there you go nice and ready you are probably wanting to do this to your and this as well just to make it good make sure you get a smooth insertion okay everybody it's the moment of truth here we go you you

Please explain how to make cheesy crumpets

Oh Ethan here just move right now I'm just gonna let my buddies up I'm gonna teach you how to make the brush favorites something's what guys you got any old crumpets they are cheesy trumpets so I'm gonna go to the black bin right here they're not money don't worry we're gonna get then take the clump it's over to a toaster on the side switch on the gas and then as you can see it is on all lights do you need to go do your cover there's some cheese or the third thing which call it a thing oh my god somebody bought it you got your sir shut up she wants to go outside so on it's snowy outside watch I jump out there like a ninja okay when you've got some more cheese we just hey guys get the cheese grater cheese now get the cheese boom cheese got it I'm gonna put this on just like so and so right here yeah we have I we have our cheese right here as you can see so you want to go back to your pump it's over to the side that you're actually meant to do first I think I'm just doing it because I was bored in the morning I wanted to call me some cheese company no no no the videos have been so fun and so far they are just so far so you know making cheesy crumpet and then you want to spread it I am doing it really bad because I'm holding yeah tumblr put the more water on there spread the other because you know that's the best thing about comp it's when all the butter melts from the other side it's so nice and buttery and then one don't you want to go out Flula they have to go outside for week oh they piss what you forget the cheese put the cheese and the clump it's as much as you like I like a lot of cheating just press it on yes yes press that one on then turn the boat back on and then we wait obviously put the stuff back in the fridge and I'll be with you when when they come back on yeah just a quick update for you guys it's what I do in the morning I have to come down cuz I'm the one who really wakes up early oh I have to shut the door off of the dog because the dogs would just be everyone come on doggy doggy doggy come on doggy doggy doggy sure you have the door oh don't they look tasty and I will not die today oh so just to make it right for you guys gonna open up the airlines what oh there you go he's bright do they know all right now this one and second part this video will be how to make the perfect cup of tea there is nice and bright nice see I'll come back to you when the comfits have done okay guys no they don't like to have to go obviously that's it ow you'll get that with your actually now I'm gonna use a pizza cutter actually now I'll use this thing you guys put in the comment what this is oh it is a flight noise I really don't know fish fish knife with cheese in the butter melted underneath wouldn't this look nice yes back in close that up put this in the wash oh yeah forgot to wear check okay yeah okay now it's for the taste the taste test hey guys if you are fallen American or something like that you have to try this in the morning but the cheese or just what's on him because I don't know how that much people don't really like them if you haven't tasted them you should a I'm gonna end the video now if you guys enjoyed hit that subscribe Ren so it's quite button even that like button and I will see you again

Please explain how to deckle the edges of your artwork prints. give the paper that tattered edge look.

okay I'm getting ready to do an art show so I thought I would show you guys how I deckle a print and these prints are done on watercolor paper and a deckled edge is that tattered edge look and I'll show you an example here here's one I just got done doing and you can see what the edge looks like on this now it's kind of tattered and that's kind of the look that we're going for so I'll show you guys how to do this I started with something heavy like a nice big piece of glass you can use a ruler but the main thing is the edge of the table that you're doing this on needs to be a sharp edge I set this up so there's only an eighth of an inch of the page sticking out that I want to deco and then you line up your a top piece with the edge of the table right here so it's absolutely flush okay you can see I have it completely flush now this can be done with a ruler like a yardstick or something like that but in this case I just happen to have this piece of glass so it's damages to print perfectly and you have this edge sticking out now I like to trim the print down so I have at least a little bit of paper to work with on this side and it's just a matter of pinching and then tearing it up just like that and that's all you got to do and you got to keep doing this for a little bit and once you start to get a tail on the top and you grab this hand hold the tail and then keep going you just keep tearing so you pinch and tear up and you want to tear up not down because that pulls just a little bit of the emotion side away to give you that deckled edge and this is the same way you treat watercolor prints too it's just little tiny pinches as you go down the line and this does cause havoc on your wrist after about three so I don't recommend you do more than three at a time these particular prints are 18 by 24 okay now let's go ahead and rotate it the same concept I want to have about the sixteenth to an eighth of an inch sticking out and I wanted to be uniform then I want to make sure that these are perfectly level with each other right here that's the key and now you have to very sharp edges on top of each other so if you use a ruler use clamps it's just pinching and tearing up in this case I'm rotating my wrist counterclockwise and this can be done with fine-tooth papers but watercolor paper definitely gives you the best edge fine toothed papers have a tendency to actually tear a little to clean make sure you have enough pressure on the print that it won't move at all because if it moves it could be catastrophic but I have a really heavy piece of plate glass on here so I'm not really worried about the print moving that's what the edge of this actually looks like so there you have it one perfectly deckled print now I've got nine more to do for this shell yeah my arm is gonna fall off

Please explain how to - basement waterproofing - diy - exterior wall - foundation waterproofing - seal wall

hi Chuck here with Apple drains in Charlotte North Carolina today we're going to take a look at waterproofing the foundation and if you can see these pipes right here these are called filled tile and you notice that they're just totally clogged with dirt I mean just totally here's an example of what they look like underground as you dig them up you can see the tiles broken and it's just packed full of dirt where are these tiles they're located on the outside of your basement down along the footer and the only way you can get to them is to dig them out so here we've started our excavation you can see that we're just now getting down to the footer this is what it's going to look like when you dig up your foundation there's a lot of dirt to put up on the ground here we've gotten down to the footer and again we haven't even pulled the tiles we pulled a few but it's still quite a quite an excavation the crew takes a break and you can see all the soil along the side of the house once we've done all that and pulled the tiles we go ahead and seal the wall this is really important the amount of excavation that you have done to get down to those footer tiles do everything you can to stop the water from entering your basement after we've sealed the wall we go ahead and pour a base of gravel before we lay our perforated pipe and it's really important to have a good base of gravel underneath of your pipe without it your system really won't work here you can see we've poured the base goes all the way around the footer you can see if you look closely the gravels down about four inches below that footer we want our pipe to sit right at the top of that footer remember that your footer is what's holding up the entire wall of your home here we've already laid the pipe pouring our gravel and covering up the perforated pipe remember that your holes pointing down take your time when you cover up that pipe really get the gravel to you'll be a few inches above the footer and the pipe at the same time next you need a fabric barrier this is important to help keep that dirt from clogging up those tiles as you can see they fill up with dirt this house was built in 1964 so granted it's a older home but you want the thing to last as long as you can there's no doubt continue to cover up your tile and footer until you get a nice basic gravel over top of it just like this then put your fabric barrier out cover it all up it's important that you do a nice job with that fabric barrier to keep that dirt from getting into that gravel once that's done you'll begin to backfill notice these tiles there they're just totally filled with dirt go ahead and backfill this takes the bulk of your energy here I've got three men working to cover up this excavation and this took them about two hours to get the dirt back on top of this trench as you backfill make sure the guys stay deep you know they're getting dehydrated so make sure you give them lots of water there's the backfill we still need to do a few more things one it is to put plants back that we pulled so you can see we're setting some plants back in place and a lot of cleanup to get all that dirt back on the wall these old field tiles were the best material available in the early 60s late 60s early 70s today's materials are much better but when you're going to excavate the side of that foundation do everything you can to stop that water hey this is Chuck with Apple drains in Charlotte North Carolina you

Please explain how to make apricot bites thermomix tm5 by three mad mixers

so we're still in Suzie's kitchen and she's taught me some really good things out how to make cauliflower mash so I'm going to teach her a really good thing easy for school lunch boxes for kids this is a really good lunch box recipe because that doesn't have any nuts or eggs or anything like that in it so it's good for people to take to school for ingredients which is kind of like my favorite way of cooking we have dried apricots medjool dates coconut and a bit of water so we're going to add the 300 grams of dried apricots 50 grams of medjool dates don't forget to take the pizza very important then 100 grams of desiccated coconut and then I think it's really good to add about 20 grams of water then what we're going to do is just blend that so the first we want to do 20 seconds sleep 7 so this is what the mix looks like after the first 20 seconds what we're going to do is now blend that for a further 30 seconds but we're going to put it on speed 10 now blended for a further 30 seconds spend 50 seconds in total you can see that it's a really nice wet mix so I'm going to empty half of that on to some cling wrap we'll just work with half of it at a time that's approximately half what we're going to do is just make this into a sausage once you have put this into a sausage you'll then refrigerate it for about an hour minimum and slice it once you slice it you then toss it in another ball of coconut if you want some extra coconut around the outside and you can make this any shape you like so if you wanted to press it into a flat pan that would work also but I kind of like the round shape because it's exactly like the one you buy at the supermarket for $45 a kilo okay so that's in a nice round sausage and then we're just to stick you can see it's a good shape we'll do that with the second batch and put that in the fridge for an hour so here's our finished product we've toss this one in a bit of additional coconut shredded coconut and it's good for school lunch boxes and it's also really good to take to the office keep it in your handbag for a nice healthy snack on the round I hope you liked today's video on apricot bites if you do follow us at three man mixers on YouTube

Please explain how to attach a clasp with flat leather crimps

these are flat leather crimps that i'm going to show you how to put on they're just three sides of a metal there with a fixed loop on it these are particularly good with a flat suede so i'm going to show you how to put these on although you can use a round cord or leather in the flat leather crimps just as easily it works just as well so if you take your leather crimp and i'm gonna pop my suede in there flat now assuming you're right-handed i find it easier to hold the leather crimp in my left hand and then i've got my right hand free for the pliers so for this i'm going to use the flat pliers to squash the tips of these flat leather ends so that it comes into a kind of triangular shape and then once i've done that again using the flat pliers i'm just going to squash down really hard on that you can be really quite assertive with this one and so it should come out as a nice neat flat little crimp do the same on the other side so again lie the suede inside it holding it with my left hand flat pliers use the tips to squeeze that together so you can see it's a triangular shape and then just squash it all down flat now you can see we've got a loop on both ends of this suede so we can use any type of clasp or hook with these leather ends the loops on these are fixed so to save having to use extra jump rings it's best to use a clasp that's got loops in it that you can open so i'm going to use the round nose pliers here just to open these little loops on the screw clasp and hang on the leather end and again using round nose pliers just close that loop back up make sure it's touching back to itself so it's nice and secure and you're not going to have any bits falling off same on the other side round nose pliers open up the loop hang on the leather end and close that up again nice and securely and that's quite a nice neat tidy finish

Please explain how to harvest, dry, and jar by kids : made with love

yeah I know Liza beside me and Vanessa no no let me say where's the mint okay oregano let's see how you harvest your Regan now is that a smile so hurry next step is our trial and then then back to - to them and some in the dry oregano oregano miss dried up and this is I go right away this baby right he'll be home in a minute is recognized this is how you get them off you could use you could use maybe use scissors stead bashing them up because it's a really easy right well you like to bash them up instead of bashing me or you guys pick one up and okay and be very callous from me has this kind better spiderweb thing okay always make sure you look at it when I get back you so bigger regular makes a map key you don't want spider web team please don't refer to be like this only like pee on my YT channel be doing two bikes go to the top of your own lovely mama if it's the bottom morning about you that alerts and mitten it first that's it yes we can good your business yeah so what are you expecting your business to do make a lot of money how old are you now six years old about to be seven you're right so what is that explain that one oh thank you okay you like it yeah look at that so when is your business gonna open fall season okay oh that season is over okay nice is neckl barren of a bear sterns that's a tea party he likes it he drank water

Please explain how to make a chickpea burger.

once again everybody welcome to kathy's kitchen and representing of course the vlog OMG what's happening in mine now today we're using chickpeas because I have loads and we're making a chickpea burger which is also known as a falafel in some places but I'm flattening it out and it's gonna make a veggie burger patty so you can throw it in a bun and abs lettuce and some caramelized onions if you want some tomatoes or you could just eat it on its own this meal is high in protein because of the chickpeas and it's also very healthy and you can make it for your kids as a snack for them to go to school so my ingredients list there's chickpeas there's onions there's danea and parsley and garlic garlic which I absolutely love so I must the time I don't really like measure how many cloves of garlic at Sur and I just throw it on and then we have some lemon juice or some lime juice I think I use fresh lime and that's my new magic like juicer it is leaving people or thing so we just mix it up in a food processor if you don't have a functioning food processor or a blender you can just mash it with your hands the spices i add our chillies turmeric cumin you can add ground cumin i had the whole one I'm some salt and pepper and then just kind of mix it all up and I'm really lucky for this with muscles I just makes my life really really easy and there we go that's what the concoction looks like when you take it out i also have three eggs a lot of breadcrumbs and mice to poon which is like a half a cup spoon so I just whipped the eggs yeah that's my whip against think song I with my ads like so really simply you just use the scoops scoops of the chick pea mixture roll it into like a kind of ball or a bargain and then I double dip it in the breadcrumb circuit in the breadcrumbs first and then I put it in the egg dress so that it doesn't disintegrate and then I put it back in the breadcrumbs and there I have my own coated Vega make a couple of those because this is gonna last me a long time and then just put some cooking oil on a pan the heat should be moderately high because the chickpeas from the canna already cooked so the only thing that you're doing is cooking the outside of the burger more than you are focusing on cooking the entire thing if you're making a different kind of bag of them perhaps that would be more than issues so flippin reversal and there you go when they're nice and brown I love it you like and you just said I'm gonna play you can have them on their own that's my side sauces to uni and some cut from Barry that I made and that's it really simple chickpea burgers OMG was happening in my mouth everything then money of course the light was provided by God because I shot outside that lighting was everything for more information visit my website only WWE's kitchen c 0 dot ke I'm out

Please explain how to get free flights | amanda round the globe

hey guys this is Amanda from Amanda Rollins globe and I want to talk to you today about how I get free flights whoo so so far I have gotten free flights from my home San Francisco was my main airport from San Francisco to Chiang Mai Thailand got round-trip for free I got a round-trip to get from San Francisco to Seattle for free and Seattle Washington and I got a round-trip ticket from San Francisco to Copenhagen Denmark for free round-trip Oh also I also got two one-way tickets to Nicaragua for free because I got one for my sister too so I'm pretty impressed with that you might not be but yeah so I found out about travel hacking and maybe a couple years ago now and I started looking into it and at first I wasn't really sure about it I was just like what is this this is kind of weird I mean you're doing all these different things but when I looked into it a little bit more I realized it can be as easy or as hard as you want it to be you do more work to get free flights if you take more flights in the year so let's get into how to do this I like I said I found travel hockey and that has made a huge difference it is basically what I use to get flights for free so what I do is I do some research it's really simple basically you just do a Google search for credit cards just do a Google search for best credit cards or something like that and there will be a few websites that come up that give you the signup bonuses for all the credit cards at this time so what you want to do is get a credit card a really good sign up bonus when you get a new credit card you spend a certain amount of money within a few months and you get a really good bonus for that so my credit card the most recent one that I got was the Chase Sapphire Preferred card and it had a 50,000 or 60,000 point bonus if you spend $3,000 within the first three months so that's pretty easy to do I didn't really have a problem with that and I got I think it was 50,000 points I got 50,000 points to use for trouble which bought me my ticket to Copenhagen for free and I just did that vice basically just using the credit card for everything I didn't buy anything extra and I didn't have to do anything I did want to buy some stuff for my trip I don't recommend buying like a whole bunch of new clothes or anything but I wanted to buy this camera if I didn't have this camera you wouldn't be watching this video and I wanted to buy the camera and I wanted to buy a laptop I saved up and I bought that stuff on my credit card and I got the points for it and I just paid it off you have to make sure if you're going to do this that you can pay off your credit card every month because if you're not paying it off then it's not worth it you're going to include more interest charges then it's than what you're getting from it so don't spend anything extra that you weren't already planning and just don't spend anything that you weren't planning on spending but make sure that you will spend enough to get the sign-up bonus because if you're not getting the signup it's not really worth it if you don't spend that much money you can talk to your friends and family and see if anyone has anything coming up that they were going to buy that you can that they would be willing to let you put it on your credit card and they could pay you back for it if you explain what you're doing people are usually pretty accommodating and other ways to get the sign-up bonus are prepay your car insurance I pay my current trends every six months so I was able to put that on the card which helped me get to the signup bonus and just little things like that whatever you can prepay try to prepay it and just make sure you paying off your credit card don't spend money that you're going to have to incur interest charges to pay off because that's not worth it some people worry that it's going to ruin your credit my credit is actually better than it's ever been right now and I've been using travel hacking I've been doing it the very very very basic level I think last year I got two cards so that's that's it also if you are trying to do this to get free flights I would definitely look into every single option that you have to get extra points so with the Chase Sapphire Preferred and the Chase Sapphire have both of those cards they have an online store so you can go if you're going to buy an Apple product for example you can buy it through their online store and you can get triple to five times the points that you would get if you bought it at the Apple store and that's only because they have a partnership with Apple and I don't really know all the details but it's definitely worth it to buy things through the through the online store through your credit card I don't you just just use the online store so that's how I get free flights I hope you guys like this video I hope that you guys can look into travel hacking just do some internet research and you will find a ton of Meishan if you have any questions for me please let me know in the comments below please like this video give it a thumbs up if you liked it and let me know where you're going to get your next free flight to because free flights are pretty awesome I will see you in the next video bye

Please explain how to add herbs to fruit jam - chow tip

you may be tired of your boring strawberry jam recipe using herbs and spices is a great way to get up a notch in the case of lavender sugar all you have to do is add a tablespoon of lavender to one cup of sugar throw them into your food processor and grind them until they're finely mixed you'll have a great purpley sugar that adds a lot of complexity to your jammer preserve vanilla is a little easier than the other sugars all you have to do is add vanilla bean to three cups of sugar place it in a tupperware in your cupboard and let it sit for about a week

Please explain how to cook australian meat pie

yeah Australia up next meat pies whose palm for this my twist and take on your Aussie pies let me show you how easy it is to make Aussie pies don't blink let's first start like this our filling so I've got 1 tbsp of olive oil 1/2 a cup of chopped onions on tbsp of garlic once I got that nice and sauteed 2 pounds of ground beef 1/2 a tablespoon of salt 1/2 K between a pepper got my meat to brown I'm gonna drain some of this fat out of this ground beef here it's got that nice and drain put it back in go in with half a cup of beef stock the low-sodium 1 tablespoon of Worchester sauce 3 tbsp ketchup or tomato sauce he's slightly simmering throw in one tablespoon of cornstarch I'm just gonna help it thicken up once it thickens up nicely I'm gonna take my spoon I'm gonna taste it if it needs more seasoning going on guys once you got it nice and seasoned to your liking I'm just gonna let this sit to the side and just let this cool down next shortcrust pastry and pop a street let me show you how to make it so 2 cups of flour 1/2 a teaspoon of salt give this a mix 1 cup of cold butter I'm just gonna grate it in she got that graded in I'm just gonna take my beautiful clean hand and work this flour into this butter here once you got this nice and crumbly like this I'm gonna add in I'm gonna slowly add in 1/2 a cup of ice-cold water slowly guys all we're looking for come on we all know this or we're making pastry there's a nice soft dough always look for a nice soft dough I mean make a pastry some people like inkwon you can't bake a cake but you can make bread and pastry how's that so guys for bread and pastries I go by feel for cakes I actually don't you know what to feel when I'm making a cake a liquidy sauce I don't know I'm feeling this while I'm working this in always look for a nice soft dough making once you got this nice and rolled out into a nice soft dough all I'm going to do first time in history you see me cry chop this in a bowl watch carefully guys cry chop this another successful chop for 1/2 we're gonna use this for puff pastry the other half short peace as our dough rest in the fridge for 30 minutes I got half a cup of butter here so what we're gonna turn this into is a butter patty yes you guys are it right a butter patties the reason why we're making a butter patty is because we need this for puff pastry so I'm just gonna add in 2 tbsp of flour to half a cup of butter and I'm gonna form this into a butter patty a nice pliable butter patty you guys enjoy eating pastry well you guys like eating butter patties just flows out your tongue like nut butter patty you go I love butter patty all right once I turned this into a nice butter patty we're gonna do throw this in the fridge for 30 minutes - Dole has been resting for about 30 minutes now so I'm just gonna take half of the dough here a little flour on the counter flat myself I'll roll this out all right I'm that butter patty gonna place it right in the middle there what am I to do you try to spread this all out and I'm gonna fold this roll this out fold it again we're all this out so all we're doing is making butter layers I know some piece of Chef so I just watch missed and just cringing right now you know I know I don't have the patience just to fold it nicely I know I'm sorry yes I want to apologize for that I'm gonna just do this for about ten times once you rolled and pull this out ten times I'm putting my bag again come on throwing the fridge for 30 more minutes as we wait for our puff pastry to set I got the shortcrust pastry here which I'm just gonna roll out and cut out roll this as thin as possible or almost estimate as possible flour this counter again so it doesn't stick take my bowl I'm gonna take this size Bowl here and I'm taking my paring knife and I'm gonna cut around this bowl here just to make a pie crust feel in there that's perfect yeah take your dough form it along the pie crust here for the pipe was it the Copan crust the tin foil pie crust next take my puff pastry right here flour this gonna roll this out to half a centimeter thick I think our bowl again rounds my oven is preheating at 400 degrees Fahrenheit all I'm gonna do take my meat filling it has completely cooled down I'm just gonna throw serving each next we're gonna take my puff pastry I'm just gonna throw it on top of this I'll take my thumb and we're gonna press in this dole so there is a piece of dough there where it will stick together like this part here if you guys see this you see that flap there all I'm doing is taking my puff pastry and sealing it in with the other dough so once I got that nice and sealed or seal it again with my fork and it gives it a nice neat design just like that pretty simple pretty simple once you guys got it nice and pressed doll then throw on eight washing lastly just some hair pocket hose in the middle so you let them breed and baked into the oven at 400 degrees Fahrenheit for 20 to 25 minutes 25 minutes up time to pull these out Wow what'd you guys think about my take on your guys's allsey pies I should put more egg on it I think that's where I goofed it because I wanted a little more Brown here just like this color but you know what next time I'll put more take on it but anyway it's my take on Australian or Aussie pies what are you guys coming by fresh out of the oven I know I should wait for this to cool down but I'm hungry so shout out to Australia shout out to New Zealand for your meat pies let me ask you guys how did I do all right I don't know which one to get let's do this one no I don't know why I want to do this one cuz look at the puff pastry right there guys check that out look at the flakes if you guys see the flakes who says Quon can't bake come on now I'll be eyeballing everything alright I know traditionally Ozzy's love their tomato sauce on their meat pie so I'm just gonna do it all for that right in the middle you've like one of his weird don't tell me that tell the Aussies ass alright I'll take that out look at that crust I should have let them in a little longer just because I wanted just to brown this but next time I will leave it on the longer the pastry crust on top just looks amazing I'll take the first bite of this time it's hot it's got it nice super pumped for this you know what I should just crack it open for you guys to see and it'll help with the cooling Oh guys guys check that out right it's nicely cooled let's dig into this the puff pastry is amazing I wish it was crunchy er but it's still flaky and delicious mmm that is buttery goodness right there this is what's up I say you gotta eat it fresh even when it's hot in life you just gotta go for it like we'll figure it out later well that's bombs let me show you this cross here mmm look all flaky and Larry and buttery this crust is who says I can be who I go by feel you gotta love the butter patty that's bombs no more ketchup or ooh tomato sauce mmm look at that you guys see that just look at the crust oh don't look at the inside look at the cross I admire the crust I'm in love with that crust I think I'm going to try next time just throw it in a little hotter or raise my temperature I made me leave it in for a little longer overall such a delicious I'll do you you and me pop mm-hmm let me ask you what's the difference between New Zealand meat pie and Australian this my friend hmm is some buttery goodness nice bombs mm-hmm I think the reason why it's not really crunchy while it is crunchy it's because it has not fully cooled down yet but who like who has a time to let this cool down you need this fresh what do you guys think noodle sauce I'm just so in love look at second by this quick time nice just so in love I think next time I'm gonna do oxtail in this yeah I'm gonna do off styling this it's so good mmm that's a meat Osasco that tomato sauce legit kicks it up a notch mmm mm-hmm this is love my friend Feeny you just burp where Brad I'll give her a piece of this crust later like I said it's perfect mmm the only thing all changing this I'll heat it up with a little more egg just because some parts of this is not as brown and leave it in a little longer I kind of stopped showing you guys this not bad for highball and everything check this now eat it up camera sous-chef Katie yeah check out this cross Katie it's so buttery and good what you doing really good are you sure Katie I'm just sure Katie are you lying to me are you lying to me no you really enjoy kitty you little brat who don't like such a beautiful thing know what you think hope you guys enjoy this one don't forget to subscribe you have it also don't forget to pick up on your pop shirts or food and life's a beautiful pink shirt like to share this say bye you Brad uh yeah shut your brag Oh

Please explain how to lose belly fat overnight tea!

you know what is going on guys I got another delicious overnight operating drink recipes this one is going to be really unique because it's going to actually help you burn fat and decrease your sugar cravings in a really unique way I don't got a lot of subscribers on the channel from the last video and I came across this recipe online and I decided to improve it just a bit to make it more fat-burning and more potent for you guys and I'm currently you've never seen this recipe before we're going to grow something and it tatta boiling water that you would never guess in a million years and what this drink is going to do is going to increase the magnesium in the potassium in your body now when you're actually low in magnesium and potassium first of all your muscles are not going to function properly and second of all it you're going to crave sugar actually being depleted the magnesium is one of the most common health efficiencies any entire world and when your magnesium levels are really low in Craigs sugar a ton so not only will this drink help you lose weight and burn fat and boost your metabolism overnight it's going to help you decrease the sugar cravings because like I said it's got a lot of magnesium and most importantly it tastes really sweet it tastes really good so what we're going to do here is step one you're going to boil a pot of water here so about a cup and a half of boiling water and then what we need for this is an organic banana now it's got to be organic because we're actually going to cut the ends off and we're going to place it in this boiling water for about 10 minutes and then we're going to drain liquid right here I'm going to throw some cinnamon in and we're going to make some delicious overnight star onions banana peas so help me grab a knife here kind of shot my finger up so it's going to chop the end up right here and shut the end up right here and I see this make it easier there in that separation is to so there we go we're going to place it in boil the water for 10 minutes I'm not sure what to expect here throw it in there and I'm going to throw this on and then to increase the stopper in the size of the pores of stuff at the end I'm going to wriggle buckle cinnamon going to fill out each other and we're going to let this see there we go we're going to set the timer for about 10 minutes and then I'm going to do a live taste test on camera let you know how it tastes and show you the final result of what happens to a banana in 10 minutes of boiling water we are back in action so 10 minutes is on body and let's check out the banana believe it or not it is still intact so what you're going to do now is we can place this hot here so we're going to pour the boiling water and to call our guys the steam is there we go she's going to take over so we're going to pour it into the coriander would you call the craft all right the coriander and looks like we have a little too much water and all right sorry so what we're going to do here is we have the hot cup of banana tea right here and we're going to sprinkle some organic cinnamon I'm going to have awesome metabolism boosting properties also helps you lower your blood sugar so we're going to do some cinnamon and where does the peel go so the peel actually tastes really good so you can actually eat this with the teeth to increase the soothing effect so makes kind of some banana mush right here and it looks kind of weird but it tastes delicious actually increases the sweetness of it now if you guys are really like on a super all like ketogenic diet or low carb use trying to avoid any calories late at night because you want to optimize your fat-burning since your entities team barely has any calories but you are going to get the effective the magnesium the potassium but this right here since you cut the ends off we'll have about 100 total calories so then it sprinkle some cinnamon on here and do a little lot of taste test and if you guys are feeling adventurous you want to make a really good dessert you could put like a little bit of honey a little bit of syrup but wouldn't have that many calories if you do less than a couple tablespoons and it's a honey sticks also when we uh figure out how you this pot boils in here okay so there we go squeeze a little bit of honey on there and there we go so this whole thing right here about 130 total calories but it's going to help you guys sleep it's going to help you reduce your sugar cravings so I would much rather just get 130 calories in right here before bed then wake up the next day with low magnesium levels and crave caramel sundaes hot buns cheesecake cupcakes I crave it all so much better to eat this so we're going to give this a try first so a little mushy banana baby food Carlos on baby food you know I take really good it actually is much sweeter the regular banana now we are going to try this and it's super hot this is Cooper ha ha please it's really good though it has like a subtle banana flavor and it's not overpowering it's not cheap sweets but it definitely does a good job like I have the biggest sweet tooth in the world I used to wake up in the kidney peanut butter cups and rice krispie treats so I was a sweet tooth so I'm definitely going to start doing this at night because I'm on a pretty aggressive fat loss cutting bag right now so this could be my go-to so if you guys subscribe to my channel from the other drink I don't get it I'm going to get a ton of comment on which one is better which one should I do I recommend you a listen up folks because this one is going to be a lot higher in magnesium and potassium so if you're outside a lot and you're sweating you're exercising pretty intensely you want to replenish those magnesium and potassium levels so try this one and I also recommend this one if you're craving sugar because I know this won't taste a ton better than my other overnights not cutting drinks so that is it for now I'm trying to make the videos a little more adventurous and outside the box I want to expose you guys to things and other weight loss and fitness channels and I've shown you so I would love to hear from you guys in the comments section let me know what type of videos you want to see from the child going forward you guys much you're wondering wrong so oily 20 right now I was up upstairs my roof tops trying to get a little pad on because I'm going to a Miami pool party tomorrow that should be fun let's film a little bit of footage from there so starting off I'm going to sip on my banana tea I will see you guys tomorrow

Please explain how to change a cartridge filter on a vacuum (karcher)

Hi, I'm Josh from eSpares. Today, I'm going to show you how to change the cartridge filter on a Karcher vacuum cleaner. The process for all Karcher models is largely the same but for this demonstration I'm going to use a Karcher A2204 model. Safety first- make sure you've unplugged your cleaner from the mains. To change a filter it's a really simple procedure. First, push the handle forward so it clicks out of place and push the handle down to the bottom out of the way of the lid. Then you can lift the whole lid off like so. Inside we find the cartridge filter. To remove the old one, turn the grey filter cap in the direction of the 'open' arrow, which enables you to lift the old filter off. Now to keep your machine performing as best as it possibly can, it's a good idea to check the filter for any tears or perforations in the material or for any large pieces of debris. In this case, this one looks fine so I'm just going to give it a good tap to remove some loose dust and then replace it back on the machine. Followed by the grey filter cap, which I'll turn in the direction of the 'close' arrow. Once you've done that you can replace the whole lid back on the top and pull the handle up to the top until it clicks into place. Spares and accessories for this model and all other Karcher models are available on the eSpares website. Thanks for watching.

Please explain how to make old time fried chicken

so everyone I'm Judith Jones food and travel editor of the gourmet Travel Easter and today I'm going to be showing you how to make old-time fried chicken a southern classic so what we're going to need is three pounds of fried chicken which we've cut up 2/3 of a cup of water 1 5 ounce can of evaporated milk half a cup of all-purpose flour and half a teaspoon of salt and half a teaspoon of pepper right there now we have our large skillet going here and we have put enough cooking oil into our skin it and to cover about half an inch and we'd like let it get nice and hot so that's what we're going to be frying with so medium heat there while we prepare the rest so first of all let's prepare our flour so in a baking dish we'll put our flour and our salt and pepper get the salt in there there we go and we're going to give that a nice little mix in there okay we can set that aside for one moment now we're going to do our milk and water mixture so let's get in our evaporated milk into the bowl and our water this is the very basic classic way of making your fried chicken just give out a little mix good stuff and what we're going to do is dip our chicken pieces into the milk so we'll get them covered we're going to put them down on a plate so get them nice and covered with the milk it's a really great treat to have good for parties or when you have lots of friends over to watch the game or something fried chickens great all right so once that's covered with that milk let's get our flour back here and we're going to dip our chicken into the flour and this is going to be a necessary step before we fry our lovely chicken so we'll get them all cover they're really simple and easy really don't need much in the way of ingredients and chicken pieces you can get pretty inexpensively so our aisle should be nice and hot now just the way we want it and we're going to add in our chicken pieces we use some tongs here and that should fry up nicely be careful now because the oil is going to spit very good we'll put all of that in there and we're going to cook these for 10 minutes until the bottom is golden brown then we're going to turn them over and do it for another 15 minutes so we turned our chicken over and 10 minutes into it and we've done 15 minutes on this side and they should be at just about done now you can put a fork in the fork in it and if it's easily pierced then it should be done so we're gonna take them out get our paper towel on top of our our plate to soak in all that grease and that's it I mean just like a how beautiful they look crispy delicious and serve that with a little bit of coleslaw mmm fabulous that's your old-time fried chicken thanks for watching today everyone and make sure to subscribe to our website to watch plenty of other fantastic videos and if you have an email request you can email requests at Mahalo calm and we'll be sure to answer any questions or queries you might have

Please explain how to tie a moustache / mustache bow tie

here's a short video on how to put on the moustache bow top or any clip-on bow tie in general so let's start I'm you showing you this is how you'll receive it it has a bow tie clip at the back and so what you want to do is to pop it open like this and that opens up the clips and we want to slide your colors through this opened slit so let's do this this shirt actually doesn't they have a top button and that's perfectly fine because the bow tie will actually act as a button it will secure the colors so you want to slide this side of the clip in this side of the clip and that's it easy

Please explain how to make a chinese fan for your 18" american girl

hey AG members this is a team on me and today I'm going to show you how to make a Chinese man for your 18 inch if dee dum so this is what its gonna look like anyway I I made multiples so I grabbed the wrong one at first I made a sign of this one um before we get started on the show you guys my dolls um this is my look like and her name is Elizabeth this is my historic Julie Albright doll um uh and this is my historic kit mini doll so um before we start I also want to talk to you about Instagram please read below because I have an Instagram and it it tells you below its American girls my thing but I'm gonna put it below because but train each where it has like a little under bar so let's get started um and you can also make these Chinese fans for your mini dolls too I'll show you how to do that towards the end so you make it as you do for the real doll and then you do it a little something like so i'll show you that what you need for this craft is a coffee filter well I a flat since mine so I see this is much like a ball like this um yeah so please um just make one and you can get the most thing anywhere at your shopping places where you got your food like cassie fred meyer safeway target walmart you can't think of any other places but those are a few of the many many places um and if you can't find them you can always ask a store clerk so yeah I'm you also need a bead um you don't want it smaller than this and you don't want really big back into your little bigger than this but you don't want really big you can get hit like these it like fred meyer i know of michaels and any crafting place um need scissors and colored pencils it's okay if you don't have colored pencils these are just for decorating your tiny fans so it's optional and you can use any color metro area you would like by highly recruitment colored pencils because it looks the best on that's why use here color pencils okay let's get started so first you want to take your coffee filter and you wanna flex in enough you want step it over it and fold in half then you should look like this like a taco and then you pulled the taco in half again so it should be in the shape of an open China's fame okay so you'll see these very vivid white lines at the ends um what you're going to do is you want to take one of those lines and pulled over a nother one then you want to flip it over and do the same for the back and you want to make sure you line up the paper when you fold it like I hear like holds in half so it difficulties so you want to fold it and make it so even and then you flip it over and do the same until you reach then now we're going to do something special at the end which once I get there I'll tell you um it should now look like this you don't want to fold that flap because it's either too floppy or it just it doesn't look good when you fold it over does it look even so you just want to cut it off and then at the end when you did your last fold you'll see that it's a little it should be a little shorter then the rest what you want to do is you want to cut it straight across to make it all even-steven so it should now look like this now what you want to do if you want to decorate you want unravel it and you can color on it it does my side you can do both sides if you like and then you float back up when you're not I'm not going to do it now because I'm taking my intelligence I don't want to waste your guys time if you're not doing this what you want to do is at the end you want to start twisting it like that you want to take your bead and you want to try to fit it in and you should only twist half an inch or so of the bottom of the pan so this is what should look like I'm trying to pull it in so it could be a little hard sometimes yeah so it should look like this now and that's the part where you know if you don't have a smaller feed or a big enough meat ok it doesn't not need to be really bad tight just that you know it's nice down if you don't have another option and keep them flying off you can always like tape it or glue it we got it or something um now to get a smaller fan or a mini golf what you want to do is you want to cut it and trim like about this much of it or until you think it's the right size for a mini dollar so it's not easy um please subscribe and like or comment below and in the comments please give me more ideas of what I should send on youtube of how to make American girl things I will respond to you will site be a ballast and thank you for watching at h0 me and please if you have instagram and try to follow me thank you

Please explain how to replace rear door lock actuator on 2008 impala

this is a new one you can buy these online for about $130 GM parts directors where I bought mine well first thing you got popped these little covers off where the screws are that hold the door panel cover here there's two there over here one there you go pull this cover off here that usually just pops off just like that all these screws are Torx not sure what size I'll accept the one small one on the left corner it's just a hex head screw top this all off your pal lifts up all its going to be hold it on now is the cable for the door latch can this will be there's two tangs on each side one on each side you just stick a screwdriver in we're going to pop it off stick a screwdriver there on each side that will puff that out I didn't catch that when I pulled it out and then your panels off now you got to pull this away here it's cover and it's held on with some sealing just hold it that just like that just to get it out of my way now I did what I did so far with the window down so that I could work from the backside here to get this stuff off but I'm gonna have to put the window up now so that I can get to everything in here take the detonator you're going to take take this off you're going to take this boat there holds the window track and just loosening that's gonna give you a little more flexibility when you go to take the latch out these little tangs here put that hold of wires that go to the electrical connection that goes to the to the door match is going to move those out of the way the inside the latch this little snap retainer here is what holds the rod from the outside door handle so I'm gonna have to reach up in there like I said you can get a mirror look up in here and it's kind of difficult but I'm gonna reach up in there you're going to feel that and it snaps away from the latch that's the way it comes loose I'm just gonna stick a screwdriver in in between you just gonna have to like feel it and then it snaps free and then the latch is all we have is the three bolts and then we'll be able to pull the latch out okay now you're gonna try to get the latch outside bolt it here got your thing off here this is the hardest things to get this thing to come through pull it and once it's out like I said you got your wire and you're going to take this off this is like a z rod so you just kind of pull it and turn it pull it off now your electrical connector all you do is pry up on this top piece here and that pulls it away that's off okay this is a new latch we're going to put our plug on it that just goes on and snaps back on it Orient's like that when it goes up in there okay once you Jacque it up in there you got to put this back on that goes through there it's kind of tricky so when you're right-handed get the door latch up there as high as you can just pop it in there so once you get that back on there you just got to get your bolts once that's folded up tight then you can just little drop it back on make sure the door lock works right it does reattach our window track don't we check to make sure my wires and everything on the right side of the window track and they are tapped back in the holder wiring harness in place get our door panel okay now we're going to put the door panel back on hook our cable back on it just kind of snaps right in like that big switch the window switch it just kind of snaps back in just like that put our button back on and put your panel on now once you get it start on the top then and you're just going to snap okay up in there is that latch I forgot to snap that back on I end up having to take the panel everything all back off again you see that little yellow snap fitting there that's just going to go over that threaded rod and just snap over be done hope this helps you

Please explain how to transfer pictures to wood! || easy

the supplies you will need for this project are a slab of wood Mod Podge gel medium and a sponge brush I printed my picture off as staples I will link the cheapest place to find all these supplies in my video description below the first step is to apply a thick layer of the gel medium this is what will actually transfer your photo to the wood if it is an applied thick enough your picture won't transfer well after you get your thick layer of gel medium on the wood you will lay your picture on the wood lightly rub your hand across the picture to make sure all the picture is touching the gel you will want to let that picture dry on the wood for at least eight hours I have another picture that has already dried that I'm going to switch out to show you the other steps get a wet washcloth and let it soak on the paper then you will rub the paper off to get to the picture I found that rubbing and circular motions was best it took me a good 15 minutes to completely rub all the paper off next I put on the Mod Podge to seal it all in I put one coat on my picture and let it dry and then I added one more layer for a total of two layers this is a super easy gift I gave my family picture to my mom for Mother's Day just barely if you liked this video hit subscribe below I'll be doing new videos weekly thanks for watching

Please explain how to replace egr tube 05-10 chrysler 300

hi I'm Mike from 1a auto we've been selling auto parts for over 30 years we're dedicated to delivering quality auto parts expert customer service fast and free shipping all backed by our 100% satisfaction guarantee so visit us at one eight or calm your trusted source for quality auto parts in this video we're going to be working with our 2006 chrysler 300 we're going to show you how to remove and replace your vehicle's EGR tube that runs from the EGR valve to the back of your intake manifold on a 3.5 liter v6 if you like this video please click subscribe we have a ton more information on this and many other vehicles if you ever need parts for your car you can follow the link down in the description over to 1a auto comm here are the items you'll need for this repair before removing your wiper arm use a small piece of tape on your windshield I like to use painters tape and just mark the edge and the angle of your wiper blade so when we reinstall the arm we can make sure it's in just about the same place take a small flat blade screwdriver and pop the cap off the end of your wiper arm and remove the nut using a 15 millimeter socket and ratchet loosen and remove the nut on the end of your wiper arm once the nut is out push down on the joint of the arm to loosen it from the spline and remove it repeat these steps with the opposite wiper arm using a trim removal tool remove the nine pushpins securing the cowl the crossmember going all the way across and in the same places on the opposite side in each corner there's a Philips head screw and a little plastic pin on this rubber piece here we'll have to pop the rubber off of that pin pops off by hand and remove the Phillips head screw these screws only need to be turned a quarter turn counterclockwise to release the hooks if your strip you can reach underneath and move the hook by hand the rest of the cowl is held in with metal Clips under the windshield which simply pull up to release you can remove your cowl cover disconnect the electrical connector from the motor remove the two 10 millimeter bolts securing the wiper transmission to the vehicle we'll do this using a 10 millimeter socket ratchet and extension remove the assembly from the vehicle now unfortunately the EGR tube and valve on the back of the motor here and they're pretty difficult to see so you'll need to remove your wiper transmission to access it but we're going to remove a few other major components just to make it easier to show you where everything is now if you look through the opening in the manifold where your transmission dipstick tube is here you can actually see the EGR so you'll have to reach here right where your wiper transmission would have been and access it from the backside of the motor on the passenger side remove the eight millimeter bolts there's two of them here on the flange securing the lower half of the EGR tube to the EGR valve we'll do that with an 8 millimeter socket and ratchet now on the rear bolt it may be useful to get an extension on there just to give yourself a little more room to turn the ratchet there you could also use a universal joint you may be more comfortable with this shorter or longer extension than I've used really anything to help get you some more room on the back of the intake manifold just a little bit to the driver's side of center to the top of your EGR tube that simply pops out be sure to get the feel if it pops off remove the EGR tube from the vehicle reinstall your EGR tube make sure that the gasket is on the end that everything slides in nicely then take one of our eight millimeter bolt there gasket set them in the EGR tube at the bottom and tighten these bolts down with your eight millimeter socket ratchet extension and u-joint is necessary reinstall the wiper motor and transmission assembly start your two ten millimeter bolts by hand one on each end then tighten them down with a ten millimeter socket ratchet and extension reconnect the connectors to the wiper motor reinstall the cowl cover line up the metal tabs on the windshield side snap those into place reinstall the hooks if your Phillips head screws didn't round off like ours did you can just turn them with a screwdriver however ours are stripped so I have to reach underneath and turn the hook by hand or slide the rubber under and walk it back over its tab we install any of the nine plastic clips you have don't worry if you're missing one or two R's is as well reinstall your wiper arms they are different one with the shorter leg here where the hinges goes on the passenger side line it up to the tape mark you made we install the 15 millimeter nut hold it in place and use your 15 millimeter socket and ratchet tighten it back onto the splines reinstall the caps on the ends of the wiper arm remove your tape from your windshield thanks for watching visit us at 102 comm for quality auto parts fast and free shipping and the best customer service in the industry

Please explain how to butter toast!

hi okay so welcome back just took a shower and so I decided I'm gonna teach you how to butter toast today I think this is an important task in the kitchen you really need to know how to do this especially if you love carbs you want to know how to operate a toaster and spread butter okay so what you need first is a toaster bread also you're not going to spread butter with your finger that's gross we're adults here you need to buy so you're gonna need a knife any knife is not okay like this that's a big no-no there's a special kind of knife we use for buttering and it's caught a butter knife it looks like this it's not very sharp rounded if you were to come up and shank me with this nothing's gonna happen my body's made of steel I'm joking don't ever come near remove the knife even a butter knife sicko then you need a play or you can join the counter but that's kind of gross so play and then you have your choice of butter or margarine I'm going with butter cuz I specifically said butter knife if you want to use margarine use a margin knife it is very helpful to keep your butter / margarine and a glass container or plastic it cools it down because not rock solid I've noticed if I use Rock cloud butter the bread scum tears apart not okay so you can choose any kind of bread you want wheat white rye cinnamon garlic who cares it's carbs it's good so I'm gonna choose um jewish rye rye toast is so good i don't care who you are you don't like it I don't like you I do like you I'm not judging you cuz your taste buds are weird so then we're gonna go back to the toaster and you're gonna put it in there choose your setting and then we'll for this down what I said in my previous video is to clean as you go and so the great thing about toast is there's really no cleaning involves except for that butter knife and putting the right away and that plate so now we wait I ate waiting you don't have to use butter though you could use apple butter a nice customer at work gave me this homemade yep newbies jelly jam peanut butter ice cream anything that spreads yeah I'm still waiting such an easy meal you have a lot of kids you don't want to make a lot of meals for them toast works its filling here's a hangover makes you feel better when you're sick it just soaks up all that gunk and it's fattening so whatever dudududu dude party okay it's out take the lid off of this why I'm talking like this I don't know so then you just take a little sliver of butter whatever you like spread it on there I literally just want to drench everything in butter so good and what I like to do is cut it in half the bread obviously not the place and then laid on top each other just absorb the butter a little bit more let it sit for a second put this in the dishwasher oh they're clean so put it this thing lid back on and now you have your lunch or dinner or whatever snack it's a snack all right go have a good day subscribe come back next week bye

Please explain how to remove permanent marker (awesome trick!)

everyone if you've ever used permanent marker by mistake and you realize whoops shouldn't have done that well that's okay there's a way to get this off as you can see what I just used is the regular one of the expo dry erase markers but that of course comes out and the permanent marker doesn't well if you take your breath your non permanent marker just your regular hello odor Expo dry erase marker and go over each little part of the accident you'll notice that once you have to do a few times but it'll start to actually come off so usually if you have some alcohol that kind of helps not to drink with obviously just might help you but just keep going over and over and over it yeah that looks pretty bad right now but it looks better than earlier then you take a cloth and you go like this so that's the first attempt so at least going away yeah we'll take our dry erase marker here I can dry this off now you can play around with leaving it on there a little bit longer eventually you'll do this enough times looking better already like I said being get some alcohol he's using that remove most of the rest of the mark likes it from here on out it's just fine-tuning compared to where to look like before it's pretty much gone tada all right everybody good luck

Please explain how to remove and re-install an interior door

hello this is Jill and today I'm going to be talking about how to remove and reinstall an inter door it's pretty simple and I'll show you how to do it today okay so just first of all just the anatomy of the door you have the door itself and then it's held in place by these door hinges now the door hinges have a pin in them the door hinges come in two parts one part that's attached to the door the other part touch the door frame and they're connected by a little pin up on top and then you have a doorknob here which has a little latch that goes in and out and so that's also holding the door in place so in this particular door you have three door hinges and sometimes you only have two so if you'll have two that's fine and you also have the doorknob that's holding the door in place so for the basic steps to removing a door is to just remove the door pin the hinge pin so each one of these hinges have a pin associated with it and for interior doors you can normally do this while the doors closed actually I recommended what your need is basically a flathead screwdriver or sometimes you can just get away with a little tight knife or scraper and the door hinge you could either take your flat-head with little hammer and if you have a little lip that you can grab the top you could just have her that up or you could just push it from the bottom but I usually can do it just by tapping and you can see the little head come up on it I should close up here you can see as I tap it up this pin just comes all the way out and there it goes it usually has some grease on it you could add some more maybe some so look at Greece as well but and you can see the two sides of the hinge is actually separate I'm actually going to just replace this a little bit smoogle to go back in place just kind of leave it like that and I'll remove the other two so this middle one is already a little gap there which is fine you just tap it out of place and I'm just going to remove this one fully and remove the bottom one as well okay so I completely remove the center and the lower hinge pin left this one kind of hanging there I left this one just so the door wouldn't fall in and again at the doorknob it's still secure now to remove the door you want to kind of remove the upper one by holding the door making sure that the door doesn't fall on you this guy stopped this last one out and you'll notice that again the hinge separate that down and just by walnut you want to open up the door handle I kind of just rotate it a bit out folding up the top and then you can remove the door completely now with the door removed you can see how the the door hinge separates and they're going to offset this three little hinge connectors here or hinge pin and there's two over here and then they kind of just connect into each other now to remove or to reinstall the door just kind of do it in Reverse you're first have to get the door back on the door frame connect it to the hinges and it's helpful if you had a friend to help you out with this but I will try it by myself and again you just kind of lift it up and try to connect them put the hinge just like this on the bottom as well and just tried it very carefully bring the door so it closes again then you grab one of your hinges or excuse me one of your hinge pins put it on top you might have to maneuver it a little bit new in place until you kind of get in there and you can just kind of wiggle it sometimes you need a hammer to go tap it in play just like that I usually like to leave a little bit of a gap just next time when I take the pin out kind of helpful won't hurt anything again just I like to start with a bottom one after the top one and kind of this give me half the wiggle things in place a little bit a little bit of a gap in then the center one if you do have a center one there you go and it should work just nicely so there you have it hope this helps I'll see you next time bye bye

Please explain how to break a moss rock using simple tools.

um today's going to break a rock moss rock this is quite a small one yes my name is Sam this is Luke McCown Cameron and what you need I'm currently simple scale right here we've got um a wedge wedge of some sort a little having to get it started a little mallet got a pretty big mallet with a wedge on the end um that's just to help me if I get stuck and I've got a jack hammer drill with a Mason Korea drill be in it which is on turn 18 I mean an 85 and a 5/8 so what you want to do you want to find every rock and not every rock most rock will have an obvious grain this I'm not so much but I'm what we want to do is on let's try and find a grain and we'll drill into it we'll do a bit and then we'll just drive the wedge in we'll see how that works one I was in design yeah you only want it just enough so so you can get you get your work in there me going to put that from the safe and get you get your wedge bunker in there try and get the the flat edge basing the way the grain will be we were tap you it's gonna be sideways anyway now just keep on hitting that and because the wedge is shaped like that how'd you drive it in it's going to split the rock apart as you can see some founder found the grain and it's broken fairly easy um small spider so um what we're gonna do we're going to drill a couple more holes along here try and bake it break into more manage your ah I I I cannot be good and sure pate okay what we do before okay driver any people she's smokin and there you go again she's um broken as we said I'm say I'm trying to get it so you can see the crack so they will do what did this one get into a bit small bit more NZ manageable ah ah again you only you don't need it very deep you just need it so you can get the edge started as you can see here we've got the crack developing and ringing hi right through here now if you keep on hitting that the crack and start coming out top it out there bit more match that's all of these really get the bigger one onto it and she comes off like that it's that easy and the same if you want to just say this bits a bit too big do a little hole in this one just in the side put your wedge in depends which way you want to crack it on a try and crack it that way we'll see what happens there you go see half a smile wedge that way no cracks exactly that way so that's a way the the rock is getting most pressure on it that's only because it's a small piece it was a bigger piece it would have it would have been much harder and it would have try to have gone with the grain so it's pretty simple way to do it didn't really need much but yeah definitely make sure using a masonry drill a nice easy yep sit

Please explain how to load portable storage containers (pods)

welcome to Mayflower moving tips as you prepare for your move trust the professionals at Mayflower to guide you every step of the way in this video we'll focus on how to load a container before we begin the loading process let's talk about some of the supplies you'll want to have on hand loading straps to secure items inside the container paper pads furniture pads and stretch wrap to protect your belongings dollies to move your heavy boxes and appliances when loading a container start with heavy items like appliances and furniture those items should go on the floor of the container protect your items with paper pads or furniture pads wrapping your items with pads helps minimize the chance for scratches or other types of damage for your upholstered furniture it's a good idea to wrap it in plastic wrap to protect it from dirt and damage place wrapped furniture on top of a paper pad fill open spaces with boxes or other items to provide stability the lightest items should go on top always pack items from floor to ceiling and pack items tightly to prevent shifting during transit if you're storing the container for an extended period cover the items at or near the top to reduce exposure to light secure these items to the side using loading straps remember not to apply excess force when securing straps to avoid damage to your items you make sure to distribute the weight evenly from end to end and side to side good packing is essential to a stress-free move let me flowers moving tips be your guide through the moving process Mayflower every step of the way

Please explain how to smoke ribs - 3, 2, 1, method, oklahoma joe highland smoker

what's up everybody I'm rosboroughs from the foodie creative cooking team today I'm gonna be showing you two three two one riff method if you love the smoked ribs and you can't quite find a recipe that you like I encourage you to try this one I've been doing ribs for a long time and whether I'm cooking for myself for a group of people this is always been the recipe that I follow and I have a very consistent rib at the end of the day and I think that you'll find it once you get it down and do it a couple times you find out your smoker and what it's like when it comes to these ribs you're going to like this recipe as well so here we go we got our ribs here ready I put them in a tin pan here to kind of season them up first thing you want to do is you're going to want to score the back of there there's got a nice and I'm scoring the back of the ribs along that fat line I just kind of opening them up a little bit so that's really going to help with when we're cooking then letting some of the juice flow and that's some of that heat get in the bottom where you have that nice fat layer here in the back that's skin that's back there the membrane so we just want to score through that so it opens it up next we want to add just a little bit of oil and I like to do this just to kind of rub them down I'll rub along both sides like so looking over thank seeing the other left a little bit of vegetable oil and then I'm real into John Henry season here so I have some of the John Henry's pecan rub we're going to go ahead and add that very liberally on the back you don't put a lot down make sure you coat it you almost don't want to be able to see the meat this is just going to be for the smoking time we do now I'm going to do that on both sides in residence you see here I got them all rub down both sides some people like to say okay let's let this sit we've put in the fridge for a couple hours you can do that I generally sell and they're going to go straight on the smoker they're going to be sitting there for six hours of this rub on it so I don't generally put these in the fridge or anything like that from here so the rub now we're going to get outside and now I get the fire going them outside I have my fire starter I got lump hardwood charcoal in there as you can see down in there you got a nice core going so we got the rubs ready and we got the charcoal going so in my charcoal box there I put some wood chips down already that'll help get some smoke on right away we got that I'm just going to go ahead and grab this and dump this in a lot of heat let that go for a little bit close my box up I'm gonna want to get a steady feet here on my temperature of about 225 that's where we're going to smoke out for the day is 225 look at my chart we'll go in I'm using hardwood lump charcoal I have the smoker box here on the side nice thing about the smoker box engine once you get it up to heat you don't have to keep opening the top and releasing all that heat out we could just dump in more wood on the side set so I have some hickory wood chips going underneath there as well we're going to do is open this up a lot of smoke we're going to get our ribs we're going to put them 10:00 in the middle here we want it not to be definitely in direct heat but we don't want it to click to that fire box because it will cook a lot quicker on that set so we want to kind of spread them out and then now we can move them around as we go see how they're cooking I always cook mine the bone side down we got them on going close it up here this is going to start the three hours at 225 so we're going to cook at it through 225 the entire time just want to keep our eye on that heat make sure that it stays that way so the smoker box I mean it comes a delicate balance of knowing how much area you want to flip through you kind of got the smoke stack on the side here that you could open up and close that helps control the amount of heat that's going through as well as the air flow and then on the side of our smoker box we have another little attachment down here we can lose side to side now this part gets really hot but that's a good way again to keep that air flowing keep a little bit of air on the charcoal keeps it nice and hot 225 is our target if it gets too high there were at about 250 right now because you're just room in so just close up on my chimney a little chimney effect and keep that heat right where I need it to be so we'll watch this for the first last 45 minutes until we get it right where we want so we are now at the end of the three-hour mark so I'm actually going to do is take these and throw them in this tent and I put a little bit of apple cider in there with some seasoning and there's some barbecue sauce and I'm actually going to cover these in barbecue sauce and then I cover it with tinfoil and stick it back on here and that will start to the next two hours of the cook so we just got done with our two hours see the ribs are nice and juicy they're very wet when they're wrapped up in that tent so now they just come out you'd see that the bones are starting to pull away from the meat that's good - we're going to do our last powerup here I added more smoke more charcoal to my box down there it'll fire down one more hour tighten them up a little bit and when we're done we're just going to wrap them and we're going to keep them wrapped in so we're ready to cut them a needle so that's where we're at see that I've completed my last hour of the three to one method and these ribs have a nice spark going on the outside of them bones has been pulled back for sure that they are definitely ready to go so from now what I like to do is I'm going to put them back in the tin pan you can also wrap them in tin foil and then I'm going to stick them in a cooler or I'm actually going to put them in a spot where they're going to be nice and contained and be able to stay warm for the next up to an hour and they'll retain all their heat but then when you're ready to cut them they just fall apart and then you just show them how you this isn't a three to one method I hope you try it and I'd love to hear from you and see what you think to share with us on facebook that's facebook.com/amputeeot