Datasets:

zeqianli

/

HowToStep

like 2

{ "end": [ 185, 185, 199, 199, 199, 200, 200 ], "start": [ 177, 177, 191, 191, 191, 192, 192 ], "text": [ "\"Let's see what it tastes like.\"", "\"Oh my God, it is dying my tongue.\" ", "\"It's very smooth.\"", "\"It's very sweet.\"", "\"Not too bad.\" ", "\"I think either I got my consistencies wrong...\"", "\"The watermelon is a decent flavor.\" " ], "vid": "N9sChjlbhYM" }

{ "end": [ 50, 60, 80, 82, 103, 114, 122, 178, 178, 200 ], "start": [ 42, 52, 72, 74, 95, 106, 114, 170, 170, 192 ], "text": [ "Slowly add the cocoa powder.", "Whisk the egg and add it to the bowl.", "Add the vanilla and vinegar.", "Combine vanilla and black food coloring.", "Add dry ingredients: Mix in the dry ingredients for the batter.", "Mix in buttermilk: Slowly stream buttermilk into the batter while the mixer is running.", "Batter thickens: The batter will start to thicken as the buttermilk is incorporated.", "Add powdered sugar and mix until fluffy.", "Add more powdered sugar while cranking the mixer.", "Use a butter knife to swirl frost" ], "vid": "eXALisBJyLs" }

{ "end": [ 28, 40, 46, 48 ], "start": [ 20, 32, 38, 40 ], "text": [ "Add light dusting of cocoa powder to bottom of cup.", "Press Lungo button to brew espresso shot.", "Use milk frother to heat and froth milk.", "Pour frothed milk on top of espresso." ], "vid": "moIvr8HldQg" }

{ "end": [ 41, 68, 86, 100, 101, 114, 139 ], "start": [ 33, 60, 78, 92, 93, 106, 131 ], "text": [ "Sesame seed oil.", "Add oil slowly.", "Give it a taste - mixed with creamy, watery.", "Mix little by little - for texture and preventing sogginess.", "Add some sugar - for taste balance.", "Add to mix - vegetables including red cabbage and broccoli; parsley included as well.", "Mix thoroughly - without adding too much to prevent sogginess." ], "vid": "D9dB2g6Nw48" }

{ "end": [ 112, 162 ], "start": [ 104, 154 ], "text": [ "Boosting the immune system and memory.", "Improve mood, reducing stress and anxiety. " ], "vid": "wWdTJRgUsw4" }

{ "end": [ 94, 136, 137, 140, 221, 222 ], "start": [ 86, 128, 129, 132, 213, 214 ], "text": [ "Used a knife to cut the onion in half.", "Removed the seed growing through the middle.", "Pulled out the seed from the middle.", "Peeled off the skin revealing usable onion.", "Get as much air out of freezer bag before popping onion in.", "Put onion in freezer bag with zip lock." ], "vid": "kcdrpNuQpJc" }

{ "end": [ 117, 120, 122, 122, 149, 152, 173, 177, 201, 204, 237, 271, 271, 278, 346 ], "start": [ 109, 112, 114, 114, 141, 144, 165, 169, 193, 196, 229, 263, 263, 270, 338 ], "text": [ "Heat a pan on medium heat and add olive oil.", "Slice onion and add to pan with bacon.", "Add diced garlic and fennel seed.", "Add onion, bacon, and fennel seed.", "Add garlic, cook for about one minute.", "Add fava beans.", "Add red wine vinegar.", "Add beef stock.", "Add olive oil to cook the Italian sausages.", "Cook the sausages until golden", "Soak up excess liquid with paper towel.", "Drain the lentils.", "Shake the lentils to remove excess liquid.", "Keep some of the liquid to make a fantastic sauce.", "Garnish with pasta leaves." ], "vid": "sb55SU_Hx7U" }

{ "end": [ 61, 106, 108, 112, 126 ], "start": [ 53, 98, 100, 104, 118 ], "text": [ "Onions have antioxidant properties that have been shown", "Pour olive oil in a glass.", "Squeeze garlic cloves to extract juice.", "Mix garlic juice with onion juice and olive oil in the glass.", "Cover each ear with gauze or a cotton ball." ], "vid": "BLLppzQcVbI" }

{ "end": [ 28, 40, 56, 78 ], "start": [ 20, 32, 48, 70 ], "text": [ "Heat Butterschmalz (or oil and butter) in a large pot on high heat.", "Add beef and fry until browned on all sides.", "Add salt, pepper, paprika powder, caraway seeds, and mix everything well.", "Add tomato paste, mustard, honey, and garlic paste, and let simmer on medium high." ], "vid": "I42UmjF6y2M" }

{ "end": [ 13, 13, 13, 13, 14, 15, 24, 32, 85, 85, 97, 100, 100 ], "start": [ 5, 5, 5, 5, 6, 7, 16, 24, 77, 77, 89, 96, 96 ], "text": [ "\"Tell me how you make an ice cream scoop here.\"", "\"I'll try not to nod.\"", "\"Make me a scoop of ice cream here.\"", "\"What flavor is that?\"", "\"All right. That's right.\"", "\"What's your name first?\"", "\"All right. Go, Alexandra.\"", "Scoop than others? Try with solid fudge.", "Hard to get through? Rocky Road has chunks.", "Strawberry easy today. No chunks.", "Best without chunks.", "Thoughts on ice cream? Share on Thursdays.", "Enjoy ice cream? Like it on Thursdays." ], "vid": "_odmJJeKsHQ" }

{ "end": [ 16, 18, 26, 50, 56, 57, 78, 84, 119 ], "start": [ 8, 10, 18, 42, 48, 49, 70, 76, 115 ], "text": [ "Throw away gizzards with sidekick's help", "Rinse gizzards again.", "Rinse gizzards in sink.", "Rinse the pot.", "Boil the pot. ", "Put the rinsed pot on the stove.", "Look for membranes or rocks.", "Observe (but don't actually do) the boiling process.", "Show how to clean and turn on the stove." ], "vid": "P-ezGRZGQhA" }

{ "end": [ 47, 59, 69, 101, 124, 131 ], "start": [ 39, 51, 61, 93, 116, 123 ], "text": [ "Melt chocolate and coconut oil in a double boiler.", "Pour the mixture onto ice cream and watch it harden into a shell.", "Mix the ingredients together.", "give thumbs down", "even in Death Valley", "still be holding" ], "vid": "uUzrccJBX1I" }

{ "end": [ 15, 19, 40, 40, 52, 72, 92, 100, 139 ], "start": [ 7, 11, 32, 32, 44, 64, 84, 92, 131 ], "text": [ "Begin with a head of cauliflower.", "Once the cauliflower is broken into pieces, it's easy to make popcorn.", "Break cauliflower into popcorn-like shapes.", "If a kid is helping, have them break the cauliflower pieces by hand.", "Use a smaller knife for safety reasons and to make it quicker.", "\"Line it with parchment paper for easier cleanup.\"", "\"Spray cooking spray on the top of the cauliflower nuggets.\"", "\"Season with pepper and salt.\"", "\"Fix any big pieces to make them uniform and Popcorn-like shape.\"" ], "vid": "kfu8QNu91-c" }

{ "end": [ 52, 71, 101, 117, 145, 149, 172, 186, 193 ], "start": [ 44, 63, 93, 109, 137, 141, 164, 178, 185 ], "text": [ "Add melted butter to crushed biscuits and mix.", "Transfer to springform tin and flatten.", "Add cream cheese to room temperature.", "Combine with condensed milk in a bowl. ", "add in the zest of your lemon.", "juice the lemon (pour it in a little at a time).", "it's been about 10 minutes and it's really thickened up.", "pour this on top.", "smooth it around with a spoon." ], "vid": "yfXduLAVUjk" }

{ "end": [ 27, 37, 43 ], "start": [ 19, 29, 35 ], "text": [ "Start with a ball of dough about the size of a softball.", "Layer slices of hot capicola, salami, sandwich pepperoni, and prosciutto.", "Sprinkle some shredded smoked mozzarella between layers." ], "vid": "9NEm-7Dh_20" }

{ "end": [ 33, 59, 74, 90, 90, 94, 94 ], "start": [ 25, 51, 66, 82, 82, 86, 86 ], "text": [ "Chop up veggies in food processor.", "Mix in kidney beans.", "Pulse to mince veggies and beans together, but avoid getting them too mushy.", "Prepare in a visually appealing dish.", "Use colorful ingredients in the dish.", "Serve with grilled chicken or fish.", "Focus on presentation as much as taste." ], "vid": "byM2S6U4ge8" }

{ "end": [ 27, 31, 43, 50, 73, 237, 433 ], "start": [ 19, 23, 35, 42, 65, 229, 425 ], "text": [ "Cut out two equal pieces of light dough-colored clay for the buns.", "Roll out dough and cut into small slices.", "Use a toothbrush to add texture to the clay buns.", "Cut the buns in half and add texture to the inside using a needle tool.", "Shade the buns with soft pastels in orange and brown shades.", "Mix varying shades of green for lettuce and cut into thin slices.", "Arrange on paper." ], "vid": "Sp0ATm3eeHE" }

{ "end": [ 72, 76, 120, 123, 166, 186, 187, 187, 191, 197 ], "start": [ 64, 68, 112, 115, 158, 178, 179, 179, 183, 189 ], "text": [ "Pour a half a scoop of the protein mix.", "Pour in an amount of almond milk.", "Pour coffee over a spoon to create a layered effect.", "Pour more coffee over the spoon to create an even layered effect.", "Add a drizzle of caramel on top.", "Describe food as delicious.", "State that it is a treat for oneself.", "Explain reason for not eating certain foods with a newborn.", "Indicate that video is done.", "Encourage viewers to give thumbs up for more videos." ], "vid": "btDk9cpBiLY" }

{ "end": [ 19, 33, 49, 56, 122, 198, 198, 198 ], "start": [ 11, 25, 41, 48, 114, 191, 191, 197 ], "text": [ "Pour Pinnacle Vodka into a jigger.", "Pour a half ounce of Triple Sec into a shaker.", "Add approximately an ounce of cream to a shaker.", "Add ice to the mixture after stra", "Use approximately two ounces of orange juice in a shaker.", "Like us on Facebook.", "Like us on YouTube.", "Have a good day." ], "vid": "RiQENDP2thM" }

{ "end": [ 119, 140, 140, 140, 192, 313, 313, 314 ], "start": [ 111, 132, 132, 132, 184, 305, 305, 306 ], "text": [ "Take a bite of the other chicken.", "Appreciate the food court's beauty.", "Agree that this should become a regular dining spot.", "Yes, it's causing me discomfort.", "Describe the taste as \"so good.\"", "Eat the chicken slowly.", "The heat is most intense in certain areas.", "Admit feeling hungry despite eating." ], "vid": "XchbNnvcHVY" }

{ "end": [ 75, 85, 227 ], "start": [ 67, 77, 219 ], "text": [ "When life gives you pineapples, make pina coladas.", "Buy a tin of coconut cream. ", "Pull out leaves." ], "vid": "ZBlDZRlm3Q4" }

{ "end": [ 247, 277, 280 ], "start": [ 239, 269, 272 ], "text": [ "Cut out the turtle and shell from", "Colors are applied to the turtle's body.", "Color the turtle and shell differently." ], "vid": "NgoF46HR--E" }

{ "end": [ 65, 118, 237 ], "start": [ 57, 110, 229 ], "text": [ "Roll handful of pods between hands to separate beans.", "Digest better than cooked or sprouted version. ", "Enjoy with roti." ], "vid": "RiMnOQBSOYg" }

{ "end": [ 31, 82 ], "start": [ 23, 74 ], "text": [ "Cook pasta according to package instructions.", "Add garlic to shrimp for garlic shrimp." ], "vid": "kUYST1ilrqY" }

{ "end": [ 23, 31, 80, 88, 118, 138, 148, 156 ], "start": [ 15, 23, 72, 80, 110, 130, 140, 148 ], "text": [ "Add brown sugar.", "Use a quarter cup of soy sauce with less salt.", "Mellow the sauce by adding cream.", "Stir until reduced.", "Check for doneness.", "Add lemon juice at the end.", "Stir in spinach for garnish.", "Nap (apply) the sauce to the fish." ], "vid": "_glIOqZKO_w" }

{ "end": [ 15, 16, 18, 19, 20, 20, 101, 409, 409, 410, 413, 425, 442, 474 ], "start": [ 7, 8, 10, 11, 12, 12, 93, 401, 401, 402, 405, 417, 434, 466 ], "text": [ "\"Welcome to the show.\"", "\"Today I have Dylan on today.\"", "\" Thanks for coming aboard this wonderful trip to drunken intoxication and streaking in the", "\"I am splendid.\"", "\"Dylan, how are you doing, man?\"", "\"How are you doing?\"", "Muddle thin mint cookies into a crumbly powder.", "Pour liquor into the glass.", "Pour into glasses.", "Pour it in there.", "Sank right in.", "Garnish with cookie crumbs.", "Thin mint cookie martini.", "Mm, it is" ], "vid": "lexT0VhOqZ8" }

{ "end": [ 43, 62, 71 ], "start": [ 35, 54, 63 ], "text": [ "She brought her coffee maker to work and saw a buildup of calcium and a brownish substance that looked like mold. ", "Cleaning the machine can be difficult, and disassembling it is required to get inside.", "The instructions do not provide details on how to dry out" ], "vid": "mfmZ24Jepm4" }

{ "end": [ 48, 64, 81, 88, 89, 105, 122, 129 ], "start": [ 40, 56, 73, 80, 81, 97, 114, 121 ], "text": [ "\"starts blending artichoke hearts, garlic, chili flakes, and salt to make a smooth mixture.\"", "\"adds the artichoke and spinach mixture to a pot and heats it up to thaw the spinach and combine the ingredients.\"", "\"stirs the cream cheese into the mixture for 2-3 minutes until it reaches a creamy consistency.\"", "Add Parmesan and Mozzarella cheese, stir until melted.", "Add salt after adding Parmesan cheese.", "Separate dip into two bowls, one for immediate use and the other for future use.", "Cut baguettes into thin slices, brush with butter", "Serve dip with nacho chips or baked baguettes." ], "vid": "fHqoiEt7XyE" }

{ "end": [ 25, 66, 98, 98 ], "start": [ 17, 58, 90, 90 ], "text": [ "Expertly roasted and ground, freshly sealed in single serve K-cup pods.", "Press the brew button.", "Pour water into the brewer.", "Remove the brewed coffee/tea from the brewer." ], "vid": "hBg64xgqWDQ" }

{ "end": [ 42, 45, 75, 80, 86, 89, 90, 90, 93, 101, 106, 111, 166, 170, 170, 171, 190, 219, 261, 263, 310, 352, 363 ], "start": [ 34, 37, 67, 72, 78, 81, 82, 82, 85, 93, 98, 103, 158, 162, 162, 163, 182, 211, 253, 255, 302, 344, 355 ], "text": [ "\"Don't buy into the fluoride myth.\"", "\"Portable and doesn't require electricity or water pressure.\"", "\"It's a freestanding device, gravity fed.\"", "Perfect size for four-person family.", "Convinced that it was an amazing device.", "\" Extremely economical.\"", "\"Fluoride comes naturally to your body through plant food.\"", "\"Get 50% off of fluoride filters, those little guys.\" ", "\"Removes 99% of bacteria and pollutants.\"", "\"Removes 95% of fluoride and arsenic.\"", "Adds an extra fluoride and arsenic filter, removing 95% of fluoride and arsenic. Even less than 50 parts per billion, an unbelievably tiny amount, is good news.", "Removes 99.99% of contaminants, including bacteria, parasites, viruses, and toxic pollution from manufacturing companies in groundwater.", "Strip out everything from the water.", "\"You fill up a pitcher with water, and the water filters down.\"", "Clean, pure water is provided.", "Pour in top.", "Filter through and clean.", "The water's pH level is neutral. ", "Bought one last year and been using it for almost a year now.", "A Brita filter would cost $20 or $30.", "Takes an hour or two to filter.", "Out front spigot.", "Keep reading and hearing good things about the Berkey water filter." ], "vid": "ph3D6OVGJsA" }

{ "end": [ 53, 53, 63, 63, 65, 65, 116, 118, 118, 162, 180, 207, 212 ], "start": [ 45, 45, 55, 55, 57, 57, 108, 110, 110, 154, 172, 199, 204 ], "text": [ "Mix cake mix with 3 tablespoons of water.", "Mix 6 tablespoons of cake mix and 4 tablespoons of water in a bowl.", "Add one teaspoon of oil.", "Mix in 2 teaspoons of canola or vegetable oil.", "Mix until well combined.", "Mix ingredients in a bowl.", "Cook in microwave for 2 minutes.", "Place the bowl in the microwave for 1 minute on high.", "Place a cup in the microwave for 1 minute and 45 seconds.", "Frosting in the middle.", "Sprinkles on top. ", "Thank you for joining. ", "Questions and comments below. " ], "vid": "oV78dEQ8p6c" }

{ "end": [ 36, 78, 88, 90, 126, 137, 139, 151, 166 ], "start": [ 28, 70, 80, 82, 118, 129, 131, 143, 158 ], "text": [ "Take out a puff pastry package and remove one sheet.", "Prepare four medium Granny Smith apples by peeling them.", "Place 2 tablespoons of car", "Scoop out the apple cores from the top of the apples with a melon baller, making sure to leave the bottom intact.", "Cut the rectangle into 9 inch strips.", "Wind a pastry strip around each apple, slightly overlapping the edges.", "Repeat this process with six more strips.", "Cut eight leaf shapes from the last strip.", "Combine two strips, using a dab of water to seal the connection." ], "vid": "xmhNrN_iUVQ" }

{ "end": [ 70, 89, 92, 98, 130 ], "start": [ 62, 81, 84, 90, 122 ], "text": [ "Add sesame seeds for calcium.", "Add assorted cashews.", "Add dried cranberry.", "Add dried blueberry.", "Add sunflower seeds" ], "vid": "IhHBYkWSWkk" }

{ "end": [ 55, 76, 95, 99 ], "start": [ 47, 68, 87, 91 ], "text": [ "Sprinkle coarse sea salt over the baking soda.", "Rinse the meat to remove excess baking soda and salt.", "Cook meat in grill/frying pan.", "Add herbs and spices." ], "vid": "9ej5w7v6tpE" }

{ "end": [ 68, 111, 113, 126, 137, 145, 202, 206 ], "start": [ 60, 103, 105, 118, 129, 137, 194, 198 ], "text": [ "Add garlic and let it brown (2 minutes)", "Add black olives, fresh basil, and capers (1 minute)", "Add octopus and let it cook for a couple of minutes (2 minutes)", "Add tomato (1 minute)", "Add salt (1 minute)", "Cover for one hour (60 minutes)", "Get the desired result with toasted bread, boiled rice, or pasta.", "Do not worry about the way others eat." ], "vid": "N0lK4wGwgOY" }

{ "end": [ 29, 111, 111, 144, 169, 195, 609, 765, 776, 776, 788, 788 ], "start": [ 21, 103, 103, 136, 161, 187, 601, 757, 768, 768, 784, 784 ], "text": [ "Use chopsticks properly.", "Use a sharp knife.", "Minimum age for handling knives.", "Sharpen the knife.", "Place thumb on non-sharp part when cutting.", "Use other hand to push it up tightly.", "I don't care about my dog interrupting me, but I do care about my nanababy.", "Make your own chopsticks with dogwood", "Don't appear in my video.", "What are you doing in my video?", "\"Like and share.\"", "\"Comment and tell friends.\"" ], "vid": "djAty-8Zl1g" }

{ "end": [ 56, 61, 70, 73, 78, 79, 105, 114, 130, 153, 172, 196, 249, 252 ], "start": [ 48, 53, 62, 65, 70, 71, 97, 106, 122, 145, 164, 188, 241, 244 ], "text": [ "Add water to the idli steamer:", "Toast black mustard seeds: ", "Add turmeric powder: ", "Add grated carrots: ", "Add spinach: ", "Add coriander: ", "Stir oat and salt with a whisk.", "Add curd gradually and mix well.", "Add vegetables and mix again.", "Add kisan tomato ketchup and mix evenly.", "Transfer batter to greased idli moulds.", "Steam for 10-15 minutes.", "Like and share the video.", "Subscribe to India Food Network." ], "vid": "dTktrO9B6kg" }

{ "end": [ 50, 68, 76, 90, 108, 129, 143 ], "start": [ 42, 60, 68, 82, 100, 121, 135 ], "text": [ "Combine plant milk and acid (lemon juice or apple cider vinegar) in a bowl to make vegan buttermilk. ", "Process cheese mixture in a food processor until it resembles rough sand. ", "Add buttermilk to the cheese mixture and pulse until it becomes crumbly. ", "Turn the dough over onto a floured surface and", "Flatten the dough with hands.", "Bake in preheated 400 degree Fahrenheit oven for 20 minutes.", "Let cool and enjoy the biscuits." ], "vid": "LAjGQAc8VzA" }

{ "end": [ 51, 93, 93, 130, 137, 153, 214, 245, 254, 254, 271, 276, 278, 291 ], "start": [ 43, 85, 85, 122, 129, 145, 206, 237, 246, 246, 263, 268, 270, 283 ], "text": [ "Grill bell peppers.", "Cut bell peppers in half.", "Remove seeds from bell peppers.", "Sprinkle salt on bell peppers.", "Choose basil leaves and roll them", "Chiffonade (fold and roll) basil leaves", "Add basil and parsley.", "Add fresh lemon drizzle.", "Take in and try.", "Ready to dig in.", "Taste hints of garlic.", "Combine cheese and fresh herbs. ", "It's both delicious and healthy. ", "Make a great appetizer or side dish." ], "vid": "bw5HWUjRm40" }

{ "end": [ 31, 39, 53, 68, 79, 82, 109, 109 ], "start": [ 23, 31, 45, 60, 71, 74, 101, 101 ], "text": [ "Cut French bread into pieces.", "Add butter, minced garlic, and roasted garlic to a bowl.", "Mix in parsley flakes or other Italian seasonings.", "Apply the mixture onto the bread and place on a baking sheet.", "Grease the baking sheet or skip this step.", "Preheat the oven to 3", "Ground beef or mushrooms should be added to the noodles.", "Spaghetti or any of that good stuff should be included with noodles." ], "vid": "GoLIets2W58" }

{ "end": [ 63, 65, 105, 190, 316, 386, 411 ], "start": [ 55, 57, 97, 182, 308, 378, 403 ], "text": [ "Provide information about the snack, such as where", "Open the medium and try them.", "Cannot have more than three chips without affecting your mouth.", "Zero trans fat.", "The speaker mentions the barbecue flavor.", "Thank viewers for watching.", "The speaker performs a joke." ], "vid": "o3IHJIK6lgo" }

{ "end": [ 52, 76, 101, 228, 230, 391, 417, 493, 508, 537, 590, 620, 636, 637, 647 ], "start": [ 44, 68, 93, 220, 222, 383, 409, 485, 500, 529, 582, 612, 628, 629, 639 ], "text": [ "\"Hand grinders that fit inside for convenience\"", "\"Plastic and won't break easily\"", "\"Compact and can fit in backpack for travel\"", "Prepare the coffee for brewing.", "Weigh the coffee for brewing.", "Break up the water with a spoon and make sure the water is contacting all of the coffee.", "Drip and not too bad.", "Press onto cup.", "Press down using air and pressure.", "Necessarily a bad thing, but when you do it this way, you're controlling all of your coffee and water the whole time, and then when you flip, and you press again, you're not losing anything, which is kinda nice.", "\"Can only make small amounts of coffee\"", "Recommend metal filters that allow more oils through the coffee for a different mouthfeel and flavor.", "Different ways to make Aeropresses.", "Use frisbee products to make coffee.", "Go through tons of different recipes." ], "vid": "al9vaQQlvUc" }

{ "end": [ 14, 17, 21, 24, 31, 42, 44 ], "start": [ 6, 9, 13, 16, 23, 34, 36 ], "text": [ "Preheat oven to 350 degrees. ", "Break eggs and scramble them. ", "Grease pan with olive oil. ", "Fill pan with eggs.", "Add optional ingredients (chicken, tomato, spinach). ", "Place in oven for 25 minutes.", "Cut and roll out biscu" ], "vid": "dhA_B-g5u70" }

{ "end": [ 131, 131, 143, 181, 259, 276, 282, 283, 284 ], "start": [ 123, 123, 135, 173, 251, 268, 274, 275, 276 ], "text": [ "Dilly do: add salt, pepper, and cumin to taste.", "Add cumin, salt, and pepper to taste.", "Add lemon juice.", "Dilly do: mash with a fork to desired consistency.", "Get carrots and hummus from the refrigerator.", "Enjoy the snack because it is healthy and tastes incredible.", "Give the video a thumbs up and subscribe to the channel.", "Leave a comment with", "Turn on notifications for new recipes and updates." ], "vid": "8I6xXIr0vCw" }

{ "end": [ 158, 159, 159, 159, 159, 212, 258, 286, 289, 483, 485, 537, 650, 674, 678 ], "start": [ 150, 151, 151, 151, 151, 204, 250, 278, 281, 475, 477, 529, 642, 666, 670 ], "text": [ "Flip the knife over and repeat the process on the other side.", "Pull the knife towards you while moving it down the stone.", "Lift the handle of the knife slightly to get all the way around to the tip.", "Gently rock blade up by a degree or two.", "Gliding down the edge of the blade.", "Diamonds are the hardest and most aggressive abrasive available.", "Start with 220 grit and work your way up to 1,000 grit for a very fine edge.", "Hitting the blade on the stone.", "Repeat the motion of sweeping and lifting the handle a few times.", "Show example again using overripe tomato", "Leaves edge plenty sharp for cutting overripe tomato.", "Raise burr: every time you sharpen on a stone", "Know how to make them absolutely right.", "Find more videos with detailed information on the website waltersorrellsblades.com.", "Find plenty more videos there that you can’t find on YouTube." ], "vid": "VIN6TGPC5fk" }

{ "end": [ 38, 106, 106, 139, 158, 218, 332, 342, 357, 357, 386, 452, 565, 573, 588, 593, 602, 603, 603, 603, 604 ], "start": [ 30, 98, 98, 131, 150, 210, 324, 334, 349, 349, 378, 444, 557, 565, 580, 585, 594, 595, 595, 595, 596 ], "text": [ "View the instruction manual for details on how to use it.", "Clockwise to lower the flame.", "Turning it changes the flame to a high one.", "Hold body or handle.", "Turn the adjustment knob counterclockwise for a higher flame or to adjust the flame size.", "Pushing the lighter forward changes it", "Use a cord end.", "Cut off unnecessary part.", "Use the melted blob against knurling for a finished look.", "Use knurling texture.", "Place pliers in hand.", "Take two pieces.", "Suggest using a regular lighter instead of attempting to join cords del", "Give cord another couple seconds to harden.", "Use it for a general light source around the house.", "Start practicing with it, even if you're not good at it.", "An excellent tool to be used in the kitchen and for other activities.", "Learn something new.", "Watch YouTube videos.", "Subscribe to YouTube channels.", "A quick video review by the speaker." ], "vid": "ru3h0ejRK_w" }

{ "end": [ 36, 45, 47, 59, 69, 76, 96, 121, 127, 134, 159, 169 ], "start": [ 28, 37, 39, 51, 61, 68, 88, 113, 119, 126, 151, 161 ], "text": [ "Add margarine or softened butter to a bowl.", "Add one third cup of sugar.", "Add two and a quarter cups of flour.", "Add one quarter cup of cocoa powder.", "Add a half a teaspoon of baking soda and one teaspoon of baking pow", "Mix everything together with a wooden spoon.", "Mix the dough until sticky and roll into balls.", "Place cookies in 350 degree oven and bake for 10 minutes.", "Prepare glaze by melting chocolate chips in microwave.", "Add butter or margarine to melted chocolate and mix thoroughly. ", "Once cookies are cool, add glaze with fork", "\"Decorating the biscuits.\"" ], "vid": "8Q8tV2Hki4g" }

{ "end": [ 161, 217, 257, 363, 365, 632, 726, 939 ], "start": [ 153, 209, 249, 355, 357, 624, 718, 931 ], "text": [ "Mix until right consistency: Mix the substance until it reaches the desired consistency. Not too thick, but not too thin.", "Break the egg into a shape.", "Separate egg white from egg yolk", "Beat until foamy: Mix something until it becomes foamy.", "Add sugar in batches and beat.", "Add a small amount of pudding mixture to rose petals in a bowl.", "Fold the mixture like this.", "Visit Dhani's house and follow family traditions by buying a sugar cube." ], "vid": "mMhjgeOI9as" }

{ "end": [ 26, 41, 301, 364, 413, 475, 476 ], "start": [ 18, 33, 293, 356, 405, 467, 468 ], "text": [ "Potatoes are needed.", "Skin is peeled off raw potatoes.", "Mix the ingredients properly.", "Let it sit in the fridge for at least half an hour.", "Take a handful of dough and rub it in your hands until it forms a ball.", "Enjoy the meal.", "Watch a related video to learn how to make the dish." ], "vid": "RTfbOR16AR0" }

{ "end": [ 49, 60, 85, 86, 99, 105, 114, 119, 134 ], "start": [ 41, 52, 77, 78, 91, 97, 106, 111, 126 ], "text": [ "Saute mushrooms in olive oil.", "Add sprinkled salt and give it a toss.", "Apply the paste made with rajma masala and ketchup evenly.", "Grind rajma masala with tomato ketchup and basil leaves to form a coarse paste.", "Grease the baking tray with oil.", "Place the roti in the center.", "Sprinkle grated cheese.", "Add vegetables (bell peppers, corn, mushrooms).", "Slice olives and add on top." ], "vid": "esMssofSIhQ" }

{ "end": [ 26, 26, 28 ], "start": [ 18, 18, 20 ], "text": [ "Bergamots are citrus fruit that look like a hybrid between an orange and a lemon.", "For example, bergamots are used in sun lot", "Bergamot oil can make your skin more sensitive to sunlight, which is not good." ], "vid": "aVuvhZwXh3I" }

{ "end": [ 15, 16, 16, 83, 90, 91, 144, 154, 166, 173, 196, 219, 233, 241 ], "start": [ 7, 8, 8, 75, 82, 83, 136, 146, 158, 165, 188, 211, 225, 236 ], "text": [ "Open and slice the red cabbage in half.", "Slice the thick white core of the red cabbage.", "Finely chop the red cabbage.", "Peel the apple.", "Quarter the apple.", "Chop the apple into small pieces but do not worry about uniform size.", "Stir demerara sugar and red wine vinegar. ", "Spoon mixture on top.", "Observe for first two minutes, then reduce heat and cook for an hour. ", "Check on cabbage after an hour and observe color. ", "Use various techniques to remove seeds, including watering", "Scatter pomegranate seeds over top.", "Subscribe to YouTube channel.", "Taste pomegranate and dill combination." ], "vid": "EOqb6W55W00" }

{ "end": [ 54, 57, 70, 72, 74, 85, 93, 93, 115, 125, 146, 161, 198, 214, 242, 268, 290, 290, 303 ], "start": [ 46, 49, 62, 64, 66, 77, 85, 85, 107, 117, 138, 153, 190, 206, 234, 260, 282, 282, 296 ], "text": [ "Beat butter and sugar.", "Mix in butter.", "Gradually add sugar to dissolve.", "Use caster sugar.", "Ensure no sugar lumps.", "Add the last egg.", "Mix in egg.", "Add one egg.", "Sieve flour and salt with a pinch.", "Stir in flour.", "Pour into a greased and floured pan.", "Use the correct size tin for the amount of mixture.", "Place the cake in the oven for one hour.", "Let the cake sit in the tin for 5 or 10 minutes before turning it out.", "Cut the cake in half.", "Spread raspberry jam on one half.", "Dust with icing sugar.", "Add icing sugar to the finish of the cake.", "Serve Victoria sponge to grandma." ], "vid": "EJ3qFJzRz0U" }

{ "end": [ 57, 60, 73, 159, 167, 221, 299, 341, 382, 383, 383, 553, 556, 771, 785, 797, 800, 954, 954, 954, 987, 988, 1073, 1073, 1078, 1087, 1087, 1094, 1095, 1133, 1138, 1146 ], "start": [ 49, 52, 65, 151, 159, 213, 291, 333, 374, 375, 375, 545, 548, 763, 777, 789, 792, 946, 946, 946, 979, 980, 1065, 1065, 1070, 1079, 1079, 1086, 1087, 1125, 1130, 1138 ], "text": [ "Mix warm water and yeast.", "Pour in some water with the yeast in.", "Add salt and yeast.", "Add a tablespoon and a bit of sugar for luck.", "Get a teaspoon of salt.", "mix all ingredients together.", "Turn out the bread shreds onto counter or board.", "clean the bowl and put olive oil in it for the rise in ten minutes.", "Continue kneading dough.", "knead the dough.", "Knead the dough.", "Apply sesame oil mixture.", "eventually you should be able to work a lot of the flour in.", "Place dough in a greased bowl, cover, and let rise for 1-2 hours.", "\"Stick it in to rise for two hours in a bowl covered in cling film.\"", "Let it rise for 4 hours.", "Allow the dough to rise for 2 hours.", "tuck the dough underneath.", "tuck the dough underneath.", "tuck the dough.", "transfer it to a baking tray.", "Shape the dough onto a tray and let it rise for 20 minutes.", "Preheat oven to 375 degrees Fahrenheit.", "Place the oven on Gas Mark 6.", "Turn oven off before removing bread.", "Place the bread in the oven for 40 minutes.", "Bake bread in oven for 35 minutes.", "Look for signs of bread's readiness (hollow sound, golden brown color).", "Remove bread from oven and wait 5 minutes before serving.", "Enjoy freshly baked bread.", "Allow the bread to cool for 45", "Cut into bread to check for quality." ], "vid": "FYrO3-7UY50" }

{ "end": [ 234, 296, 296, 298, 352, 352, 368, 384, 384, 384, 384, 384, 384, 384, 399, 399, 403, 404, 406, 408, 408 ], "start": [ 226, 288, 288, 290, 344, 344, 360, 376, 376, 376, 376, 376, 376, 376, 391, 391, 395, 396, 398, 400, 400 ], "text": [ "First of all, understand if it's a noun clause object or an adverb clause", "There's a condition, if A happens, B will happen.", "One thing needs to happen for the second thing to happen, that's the condition.", "If you don't want it, I will not do it.", "I’m coming over, regardless.", "The situation is, he is coming.", "A conditional sentence is using if as an adverb clause.", "Understand weather is not spelled the same as weather.", "First of all, always use if for conditionals.", "Always use whether when talking about two alternatives.", "Use weather for choices and save for when you make a conditional sentence.", "I'll come over whether you like it or not.", "It doesn't matter what you like, I'm coming over.", "Yes or no.", "If it's next week sometime, other options are available besides the weather.", "Take a quiz to test understanding.", "Understand the instructions.", "Return for more information.", "If you like it, I’m coming over.", "Ask questions in comments.", "Subscribe to the channel." ], "vid": "Klnroe1UBRs" }

{ "end": [ 81, 110, 122, 160, 160, 230, 581, 585, 587, 618 ], "start": [ 73, 102, 114, 152, 152, 222, 573, 577, 579, 610 ], "text": [ "Pour two cans of coconut milk into a saucepan.", "After 20-25 minutes, the coconut milk will have reduced slightly.", "Pour the coconut milk mixture into the washed rice and let it soak for about an hour.", "Fold banana leaves in half.", "Fold banana leaves to the side.", "Line baking molds with banana leaves.", "Insert toothpick into the center of the bingka.", "Bake for 30 minutes or until toothpick comes out clean.", "Broil for 1", "Check the inside of the bingka." ], "vid": "AHszPwwDmvE" }

{ "end": [ 59, 78, 91, 96, 105, 106, 110 ], "start": [ 51, 70, 83, 88, 97, 98, 102 ], "text": [ "Preheat oven to 350 degrees Fahrenheit.", "Melt butter in saucepan over medium heat, cook chopped onion until tender and golden,", "Add flour and stir until vegetables are well coated.", "Add chicken or turkey stock and diced potatoes to saucepan and bring to a boil, then reduce heat to low.", "Simmer until potatoes are tender.", "Simmer longer if you want filling to be thicker.", "Add leftover vegetables (mushrooms, corn, parsley leaves) to the vegetable mixture." ], "vid": "LHaXv6PrN5k" }

{ "end": [ 52, 52, 76, 142, 151, 157, 166, 171, 202, 222, 240, 254 ], "start": [ 44, 44, 68, 134, 143, 149, 158, 163, 194, 214, 232, 246 ], "text": [ "Dice fresh tomatoes.", "Chop and add chopped tomatoes.", "Cook whole wheat pasta.", "Add half of the grated Parmesan to a mixing bowl.", "Add a teaspoon of crushed garlic. ", "Pour olive oil into the mixing bowl. ", "Add pasta and cook within 2-3 minutes.", "Strain hot pasta over a sink or scoop it directly into a bowl. ", "Add lemon juice to brighten the dish.", "Add the finishing touch of basil from the garden.", "Try it and see how delicious it is.", "Show how to make $10 or less meals using fresh ingredients." ], "vid": "qlx0DSbIGpE" }

{ "end": [ 48, 57, 70, 106, 192 ], "start": [ 40, 49, 62, 98, 184 ], "text": [ "Carefully open the can of sliced pineapples.", "Pour the pineapple juice into a measuring cup.", "Stack and cut pineapples into chunks.", "Using a skillet on medium-high heat; add oil, pineapple juice, coconut milk, and stir", "Add butter, Mrs. Dash seasoning, mix well, and spread rice evenly in pan." ], "vid": "ZsSJGqX3h3g" }

{ "end": [ 49 ], "start": [ 41 ], "text": [ " Seven ounces of water in a reservoir." ], "vid": "xiO6kGGod3c" }

{ "end": [ 74, 76, 143, 228, 250, 322, 334, 345, 349, 357, 357, 369, 397, 397, 431, 492, 512, 533, 537 ], "start": [ 66, 68, 135, 220, 242, 314, 326, 337, 341, 349, 349, 361, 389, 389, 423, 484, 504, 525, 529 ], "text": [ "Choose a large enough Roma tomato or other tomato variety.", "Cut the tomato at the top and bottom.", "Concentrate flavors through evaporation.", "Carefully remove seeds from the tomato.", "Explanation follows as to why removing seeds is necessary.", "Place the cut vegetables onto a baking tray.", "Sprinkle salt, ideally sea salt, over the tomato.", "Add olive oil to the vegetables.", "Drizzle olive oil onto the tomato.", "Sprinkle cayenne pepper over the vegetables.", "Add cayenne pepper according to taste.", "Add rosemary to the vegetables; rosemary aids in bowel function.", "Mix the Parmesan cheese with your hands into a bowl until it is crumbly.", "Sprinkle Parmesan cheese over the tomato", "Bake for 30-35 minutes.", "Observe caramelization or cheese formation.", "Final product has a hardened cookie cheese and tomato with rosemary.", "Grocery store ingredients.", "No science involved." ], "vid": "okvKz_mCT1w" }

{ "end": [ 15, 153, 155, 162, 175, 187, 211 ], "start": [ 7, 145, 147, 154, 167, 179, 203 ], "text": [ "Pick figs from the tree.", "Quickly stir the tea.", "Repeat that the tea is delicious.", "Agree that the tea is delicious.", "Observe the scent of the tea.", "Notice the distinctiveness of the tea.", "Use tea to kill radicals in the body and prevent diseases." ], "vid": "u2zVEsLLpDg" }

{ "end": [ 23, 24, 33, 45, 46 ], "start": [ 15, 16, 25, 37, 38 ], "text": [ "Take any sausage of your choice.", "Cut the sausage into simple discs.", "Take bacon and put it on each sausage disc.", "Wrap the bacon around the sausage to cover it fully.", "Use a toothpick to spear each linked bacon and sausage." ], "vid": "Q2NvKsmwPGs" }

{ "end": [ 36, 52, 117, 131, 137, 168, 180, 180, 237, 241, 257, 262 ], "start": [ 28, 44, 109, 123, 129, 160, 172, 172, 229, 233, 249, 254 ], "text": [ "Take 1 kg sugar and add 2 cups of water to make sugar syrup.", "Cook the sugar syrup over flame, stirring at regular intervals until the sugar dissolves.", "Stir the syrup at regular intervals while it cooks.", "Thicken the syrup.", "Add lemon juice to it to prevent crystallization.", "Use lemon juice instead of water to grind the mint.", "Grind the mint.", "Grind the mint finely.", "Let's serve the mojito.", "Add ice cubes in the glass.", "Add 1 lemon slice and some mint leaves.", "Ready fresh mint mojito syrup." ], "vid": "RmV1JQolnXo" }

{ "end": [ 181, 247, 382, 531, 625, 697, 776, 777, 816 ], "start": [ 173, 239, 374, 523, 617, 689, 768, 769, 808 ], "text": [ "Cut the chicken into parts.", "Brown from all sides.", "Pepper makes food hot.", "Leave the chicken inside for 30 to 40 minutes.", "Finish cooking. ", "\"personal contact\" (establish a connection)", "\"German, Spanish, Greek, Italian...\" (identify the main concepts)", "\"something\" (find a related resource)", "\"infobox\" (compile information)" ], "vid": "MO2swI0dv8g" }

{ "end": [ 32, 45, 53 ], "start": [ 24, 37, 45 ], "text": [ "Make a roux with butter, flour, and whisk until smooth.", "Add milk, heavy cream, mustard, paprika, pepper, and salt, whisk until smooth.", "Boil until it starts boiling, then add shredded white cheddar cheese." ], "vid": "EbkJDq7YA5M" }

{ "end": [ 79, 92, 105, 105, 130, 158, 193, 194, 251, 295, 304, 361, 361, 381, 381, 420, 484, 484, 485, 494 ], "start": [ 71, 84, 97, 97, 122, 150, 185, 186, 243, 287, 296, 353, 353, 373, 373, 412, 476, 476, 477, 486 ], "text": [ "Add dry ingredients(flour, salt, baking powder) to the flour.", "Using a steel spoon to mix.", "Mix egg, flour, and milk", "Add melted butter to the beaten egg", "Beat the mixture until it's well combined.", "Add the dough to a buttered baking pan.", "Place the dough in the preheated oven and bake for 20 minutes.", "Bake in the middle shelf position.", "Use unsalted butter for better flavor and to avoid making the skin burst.", "Cook until almost done.", "Turn off heat.", "Add chopped celery and onion and sauté until onion is clear and celery is soft.", "Adding celery and onion.", "Add blue corn mixture.", "Adding green chili.", "Adding chopped pecans.", "Provides 100% nutrition.", "Essential vitamins, minerals, and amino acids.", "It has a nutty-like taste.", "Go to the Southwest Kitchen blog (janebutelcooking." ], "vid": "adzbpm9vaEo" }

{ "end": [ 17, 34, 42, 48, 60, 68, 71, 89 ], "start": [ 9, 26, 34, 40, 52, 60, 63, 81 ], "text": [ "Use pecorino cheese sparingly for a healthy dish.", "Use any vegetable of choice (e.g., zucchini, corn).", "Add salt, pepper, and wrap dough around.", "Form dough into a desired shape.", "Brush the chicken with olive oil.", "Cook the chicken in the oven at 400 for 30 minutes.", "Top the chicken with basil.", "Serve as a brunch, lunch or light dinner." ], "vid": "bULbQuFgiBc" }

{ "end": [ 32, 33, 35, 47, 70, 70, 88, 106, 132, 136, 144, 198, 198, 263, 292, 294 ], "start": [ 24, 25, 27, 39, 62, 62, 80, 98, 124, 128, 136, 190, 190, 255, 284, 286 ], "text": [ "Heat up the pan.", "Cook the dish for a bit in a pan.", "Add a tablespoon of vegetable oil.", "Add a tablespoon of salsa fresca.", "Add the chorizo to the pan, removing the casing if it's plastic.", "Pop the chorizo in the pan and reduce heat.", "Break it down with a spatula.", "Turn it frequently until the ends are cooked.", "Pop two eggs per inch.", "Take the eggs out of the cooler and let them sit at room temperature.", "Mix it lightly but not too much.", "Cover the pan and let it cook.", "Cover it to help it cook faster.", "Check for doneness by seeing if the ends are cooked.", "Serve it along with other side dishes (rice, beans or whatever) of choice.", "Prepare the dish easily." ], "vid": "XIGFYBkbhAs" }

{ "end": [ 66, 66, 151, 151, 159, 203, 206, 354, 354, 378, 379, 451, 466, 496, 574 ], "start": [ 58, 58, 143, 143, 151, 195, 198, 346, 346, 370, 371, 443, 458, 488, 566 ], "text": [ "Try soju beer mix", "Mix beer and soju.", "Get the grill hot.", "\"Get the grill hot.\"", "Add vegetables, including garlic.", "Add a kimchi sauce to the cooked brisket and stir it around.", "\"Add chili oil.\"", "Flip the brisket over for the other side to cook.", "Flip the sirloin over", "This chicken is a thick piece.", "Observe the fat running off.", "\"Replace the grill.\"", "Determine if the sirloin is ready to be cut", "Couldn't cut the fat kid from the football team.", "Learn more tips and further questions in the comments section." ], "vid": "XNStd223PG0" }

{ "end": [ 63, 95, 116, 121, 133, 136, 145, 149, 150, 156, 156, 202, 275, 392, 427, 436, 441, 448, 448, 448 ], "start": [ 55, 87, 108, 113, 125, 128, 137, 141, 142, 148, 148, 194, 267, 384, 419, 428, 433, 440, 440, 440 ], "text": [ "Seal the lid.", "Pour some off.", "dry hopped, doesn't smell bitter.", "normatly used for bittering.", "mild hoppy taste.", "Has a moorish beer flavor without sweetness.", "Very pleasant and floral.", "don't get tea flavor.", "Tastes of hops without beer.", "Actually the hop flavor that’s coming through", "berry, floral flavor.", "A good end alcohol result of around 5%.", "\"Can't do a thorough test without it.\"", "\"Berry tea flavor, but hot.\"", "\"Well, if you do make this, what type of hops and [end result] you get?\"", "\"So the thing about this [beer]....\"", "\"Of course check out some of the other ones.\"", "\"Well, I'd love to hear what you come up with.\"", "\"I really hope you enjoyed this video.\"", "\"And of course subscribe if you feel like it.\"" ], "vid": "o8rOScQy4jM" }

{ "end": [ 27, 30, 216, 250, 318, 466, 466, 497, 497, 519, 550, 591, 591, 603, 631, 667, 720, 720, 735, 737 ], "start": [ 19, 22, 208, 242, 310, 458, 458, 489, 489, 511, 542, 583, 583, 595, 623, 659, 712, 712, 727, 729 ], "text": [ "\"Good food here, if you've eaten at Roy's Hawaiian, you know why.\"", "\"Started 2011, one concept, Chef's Opening, from Roy's Hawaiian.\"", "Assemble sushi rito and sumo crunch.", "You see the nori underneath, and the sticky rice.", "Season ginger with red tempura flakes.", "Consider minimalist branding like Chipotle.", "Work out any kinks and improve the business.", "Provide link to the restaurant's website.", "Support the business by visiting SushiRito if available in the area.", "Customize sushi with additional requests and ingredients.", "Heat shrimp, crab, and cucumber.", "Encourage viewers to try out the new food concept if they love sushi and burritos.", "Keep a distance and avoid involvement with food.", "Share information about the new food concept with the audience.", "Get black paper to make the visuals better.", "Price and food are good.", "Find a new food concept.", "Try out the new food concept.", "A couple of things to improve.", "Enjoy the meal." ], "vid": "9Fq1WbDkIVI" }

{ "end": [ 29, 32, 39, 46, 50 ], "start": [ 21, 24, 31, 38, 42 ], "text": [ "Heat a frying pan with oil and add chicken for cooking.", "Add Old El Paso garlic and paprika taco seasoning when chicken is cooked.", "Stir everything until meat is coated.", "Once cooked, place in a bowl and shred the meat with two forks.", "Add cooked rice, fresh lime juice," ], "vid": "xjR-l8peN08" }

{ "end": [ 12, 35, 87, 89, 99, 109, 117, 117, 117, 117 ], "start": [ 4, 27, 79, 81, 91, 101, 109, 109, 114, 114 ], "text": [ "Show the mint in the aquaponic.", "Grow it in a regular bed, but didn't have success when temperature exceeds 85-90 degrees Fahrenheit.", "The plant is invasive, as seen from the roots.", "Cut the small branches and allow them to branch out to become big.", "Branches spread invasively.", "Show the Zone 9.", "Use to make gifts for friends.", "One of the easiest things to grow.", "Easy to grow.", "Have questions, call for assistance." ], "vid": "_6y27RtsK9M" }

{ "end": [ 51, 80, 87, 87, 107, 150, 151, 231, 263 ], "start": [ 43, 72, 79, 79, 99, 142, 143, 223, 257 ], "text": [ "Place in a clear mug.", "Use small amount of flowers compared to greens.", "Some rose petals.", "Mix in some tropical hibiscus.", "Add a little bit of chamomile.", "\"And add a little bit of lemon balm and chamomile to it.\"", "\"Mint grows abundantly in your garden, so you can use it generously in your blends.\"", "\"It wakes you up more gently than just drinking peppermint alone.\"", "Make a special tea for Valentine's Day." ], "vid": "QX-c9UN-Mg0" }

{ "end": [ 59, 71, 74, 79, 96, 102, 127, 144, 157, 193, 267, 288, 308 ], "start": [ 51, 63, 66, 71, 88, 94, 119, 136, 149, 185, 259, 280, 300 ], "text": [ "Spray organic orange, remove germs, and cut", "Use one cup of water.", "Mix one cup of water and the juice of one lemon.", "Take the juice of one lemon.", "Use a strainer to remove seeds and pulp from the lemon juice.", "Remove dirt and germs from fruits and vegetables.", "Use acidity to cut through vegetable and fruit wax.", "Double the recipe by using two lemons instead of one for a single batch.", "Stir water in one cup.", "Use two tablespoons of vinegar.", "Use on homegrown produce and store-bought fruits and vegetables.", "Wax on fruits using regular apple cider vinegar.", "Fill spray bottles with the mixture and use it as an alternative" ], "vid": "RkDFB7aRtmc" }

{ "end": [ 15, 24, 30, 40, 46, 113, 131, 150 ], "start": [ 7, 16, 22, 32, 38, 105, 123, 142 ], "text": [ "Welcome to On The Rocks.", "Let's ask Karthik what he will make today. ", "We will make a cocktail to soothe the summer heat.", "We will mix cranberry juice, strawberry, blackcurrant, and gin, topped with cream.", "It will be a frozen cocktail in a margarita glass.", "Fill blender with ice.", "Serve in margarita glass.", "Use fresh mint." ], "vid": "swpYi3yXcxM" }

{ "end": [ 44, 168, 175, 175, 175, 180, 181, 181 ], "start": [ 36, 160, 167, 167, 167, 172, 173, 173 ], "text": [ "They are more successful at work.", "Happy people are healthier and they live longer.", "Happy people do good work.", "They make more money.", "Happy people have better relationships.", "How do we raise our level of happiness.", "Improve work performance", "Enhance work quality" ], "vid": "p3oK7tloj_k" }

{ "end": [ 23, 38, 45, 48, 74, 81, 122, 129, 137, 138 ], "start": [ 15, 30, 37, 40, 66, 73, 114, 121, 129, 130 ], "text": [ "\"Double boiler out of one big pot in old crock pot\"", "\"Cold processed first\"", "\"Check back on it after an hour\"", "\"Little rack down there with water boiling\"", "\"Swirl in magenta red color\"", "\"Use floral fantasy picked up at Michael's\"", "Melted the oils.", "Will be back in 55 minutes (or shorter).", "Measured out oils.", "Follow safety precautions." ], "vid": "7HJ7HPBU_sM" }

{ "end": [ 45, 89, 211 ], "start": [ 37, 81, 203 ], "text": [ "Checking out a new beach.", "Open two avocados and scoop out the meat.", "Thanks to the guest and host." ], "vid": "w-VGRSAVn94" }

{ "end": [ 35, 47, 47, 48, 68, 73 ], "start": [ 27, 39, 39, 40, 60, 65 ], "text": [ "Microwave the chocolate and butter for one minute.", "Mix a quarter of a cup of condensed milk with the butter and digestives.", "Mix the melted butter with the", "Mix butter with the digestives.", "Flatten the second layer.", "Add dark chocolate on top." ], "vid": "fKOE18WmxM0" }

{ "end": [ 63, 68, 77, 84, 84, 86, 97, 108, 109, 109, 114, 152, 168, 168, 198 ], "start": [ 55, 60, 69, 76, 76, 78, 89, 100, 101, 101, 106, 144, 160, 160, 190 ], "text": [ "Soak saffron in hot water for 20 minutes.", "Preheat oven to 180 degrees Celsius or 350 Fahrenheit.", "Mix apple sauce, cinnamon, ginger spice, and lemon.", "Spread each side of bread evenly with the mixture.", "Mix bread and applesauce.", "Cut bread into halves.", "Form a triangle shape by alternating sides.", "Add extra layers until all bread and sultanas used.", "Arrange sultanas on top of bread.", "Scatter sultanas on top and in gaps.", "Add almond milk to saucepan.", "Let it sit for 5-10 minutes after coming out of the oven.", "Say \"hello\" to Felicity.", "Let Felicity chew tissues, paper, and cardboard.", "Describe the bread and butter pudding as a cross between a glazed doughnut and a cinnamon scroll." ], "vid": "PbevuGdO4MU" }

{ "end": [ 38, 55, 92, 104, 118, 127, 145, 171, 208 ], "start": [ 30, 47, 84, 96, 110, 119, 137, 163, 200 ], "text": [ "Add frozen raspberries (200g).", "Add chopped almonds (1 tablespoon).", "Grind the linseed in a coffee grinder for 20-30 seconds until reduced to a fine powder.", "Add ripe banana.", "Add yogurt (1 cup).", "Add almond butter (1 tablespoon).", "Blend for approximately two minutes.", "Add more milk to thin smoothie.", "Refer to book, \"Best for Life, The Mediterranean Anti-Cancer Diet\" for additional smoothie recipes and 150 other Mediterranean anti-cancer recipes." ], "vid": "Z3wBZpo5owo" }

{ "end": [ 245, 560, 570, 650, 693, 693 ], "start": [ 237, 552, 562, 642, 685, 685 ], "text": [ "Bag of toothpicks.", "Subscribing to the channel and giving the video a thumbs up is requested.", "Catch on fire.", "Insert the spinner into the m", "Check out the video on Grant's channel ", "Subscribe to Grant's channel " ], "vid": "tRswMvjlMp4" }

{ "end": [ 116, 238, 239, 239, 345 ], "start": [ 108, 230, 231, 231, 337 ], "text": [ "Antioxidant properties - Keeps your body healthy and running smoothly. ", "Helps alleviate heartburn and acid reflux by increasing acid content in the stomach.", "Antibiotic properties promote healthy cholesterol levels and arterial health.", "Blocks starch digestion - Prevents blood sugar levels from increasing. ", "\"Clean the litter pan with apple cider vinegar for cat care\"" ], "vid": "ItiIRCKE1X4" }

{ "end": [ 24, 28, 37, 53, 53, 66, 134, 144, 160, 198, 198, 217, 223, 226, 248, 263, 265, 266, 271, 272, 272, 280, 282 ], "start": [ 16, 20, 29, 45, 45, 58, 126, 136, 152, 190, 190, 209, 215, 218, 240, 255, 257, 258, 263, 264, 264, 272, 274 ], "text": [ "Warm milk to 110 degrees Fahrenheit.", "Sprinkle active dry yeast on the warm milk.", "Let sit for 10 minutes to allow the yeast to activate and froth.", "Add one large egg to the mixture.", "Add a third of a cup of melted butter.", "Add remaining 1/2 cup of flour + 1 tablespoon at a time.", "Knead on low speed for 5-7 minutes with a dough hook.", "Knead the dough until it becomes stretchy and smooth.", "Transfer the dough to a working surface lightly floured.", "Shape the dough into a ball and then cut it into desired portions, cutting each portion in half for evenness.", "Cut dough into portions.", "Use fingers to shape buns into flat disks.", "Dampen your fingers with water for better handling.", "Shape each portion into a bun.", "Brush buns with egg wash.", "Bake at 425 degrees Fahrenheit for 10 minutes", "Let buns rise for 10 minutes.", "Allow the buns to rise.", "Achieve a golden color.", "Remove from oven.", "Remove the buns from the oven.", "Serve with hamburgers.", "Pretzel buns coming soon." ], "vid": "d4_BmTakXO0" }

{ "end": [ 25, 29, 40, 61 ], "start": [ 17, 21, 32, 53 ], "text": [ "Take your knife out after going all the way through, flip the skin up inside.", "Take the biggest knife you have, be very careful and crunch down on the hard lobster from the tail up until you can feel your cutting board.", "Crack back a few of the little scales if they weren’t cut all the way through.", "Take the meat from the top; still leaving" ], "vid": "x7MFlI0Ehhw" }

{ "end": [ 59, 90, 107, 149, 149, 153, 153, 158 ], "start": [ 51, 82, 99, 141, 141, 145, 145, 150 ], "text": [ "\"Just 7-Up and grenadine.\"", "Measure and pour vodka.", "Measure around quarter ounce.", "Mix it around.", "Mix it out.", "Stick fingers in.", "Stick fingers right in.", "Garnish with a cherry." ], "vid": "n-crrqlN6ng" }

{ "end": [ 28, 61, 90, 135, 172, 238 ], "start": [ 20, 53, 82, 127, 164, 230 ], "text": [ "Take the fresh raw tamarind and crush it slightly without any seeds.", "Add fresh ginger for flavor.", "Switch off the flame and transfer to a blender.", "Add coconut pieces and blend.", "Get flavors from chillies and coconut.", "Serve with rice/dosas/upma." ], "vid": "nifhR-c7G14" }

{ "end": [ 55, 118, 118, 118, 195, 195, 204, 227, 228, 229, 233, 290, 300, 301, 309 ], "start": [ 47, 110, 110, 110, 187, 187, 196, 219, 220, 221, 225, 282, 292, 293, 301 ], "text": [ "\"Use three spoonfuls of sour cream and half a teaspoon of mustard.\" ", "\"Get smoked salmon from the package.\" ", "Add smoked salmon to the mixture and chop.", "Chop salmon into small pieces before combining.", "Coat the pan with nonstick spray.", "Heat the pan preheated but not too high.", "Beat two large eggs.", "Increase the heat.", "Prevent the omelette from bubbling up.", "Add salt to the bottom.", "Lift the edges of the omelette away from the pan.", "Top with dill and mustard sour cream.", "Final touch, a little bit on top.", "Top with chives.", "Add decadent and delicious." ], "vid": "TrYvH5QWYLk" }

{ "end": [ 24, 26, 26, 30, 35 ], "start": [ 16, 18, 18, 22, 27 ], "text": [ "Flatten into disc shape.", "Mix molasses, ginger, and sugar.", "Roll dough into ball.", "Sprinkle sugar on top.", "Bake until crackled." ], "vid": "TQlFnV95p88" }

{ "end": [ 44, 89, 226, 300 ], "start": [ 36, 81, 218, 298 ], "text": [ "Dry hop in the keg to infuse hop aroma into the beer.", "Use mesh canister in fermenter.", "Remove the air lock.", "Subscribe to the channel." ], "vid": "dT1EIdIjQvo" }

{ "end": [ 28, 28, 78, 105, 115, 129, 139, 170, 191, 191, 206, 216, 227, 261 ], "start": [ 20, 20, 70, 97, 107, 121, 131, 162, 183, 183, 198, 208, 219, 253 ], "text": [ "Need moong dal and rice.", "Add soaked and washed moong dal.", "Add ghee and cumin seeds.", "Saute onions for a few seconds.", "Add tomatoes, letting them soften.", "Add mixed vegetables.", "Mix vegetables (peas, carrots, potatoes, or gourd/pumpkin).", "Mix in regular rice.", "Add enough water to cook and make a thin kichidi.", "Add enough water to cover everything well.", "Don't want it to be very thick.", "Let the water boil.", "Pressure cook for spluttering.", "For young children, make soft and mushy and easily mashable." ], "vid": "OFHxbbp-AYM" }

{ "end": [ 13, 23, 23, 34, 68, 70, 90, 96, 96, 97, 97, 139 ], "start": [ 5, 15, 15, 26, 60, 62, 82, 88, 88, 89, 89, 131 ], "text": [ "Nina describes cold brew as one of the best inventions ever.", "Wendy joins the group live from Dutchburg.", "She's at the best place in the area for coffee.", "Nina is one of the managers at the coffee shop and is being questioned.", "After opening the top of the little capsule, observe the \"proper crema\" on top.", "Open the little capsule in the bottom, then shake it to releases the nitrogen.", "\"There you go.\"", "\"I didn't get it.\"", "\"Okay, I guess I don't have a card.\"", "\"Send it back to you guys.\"", "\"Well, you're happy.\"", "\"I'm gonna stay here and maybe if I work hard, they'll let me have some free coffee.\"" ], "vid": "XNYWZ6jqtnI" }

{ "end": [ 90, 94, 107, 126, 136, 148, 160, 258, 263, 272, 377, 390, 391 ], "start": [ 82, 86, 99, 118, 128, 140, 152, 250, 255, 264, 369, 382, 383 ], "text": [ "Start with half a cup of frozen roasted corn.", "Use roasted corn or frozen corn if preferred.", "Rinse black beans in cold water to reduce sodium.", "Dice roasted red peppers for flavor and color.", "Add jack cheese for flavor.", "Add chopped cilantro for freshness.", "Chop jalapeno with caution due to oil transfer.", "Use knife to remove seeds from peppers.", "\"Pod out...\" (Step 1: Remove any remaining quinoa from the peppers by rinsing them under cold water)", "\"Add it to my dish...\" (Step 2: Combine the cooled quinoa with the remaining ingredients)", "Easy and delicious.", "See you next time.", "Good for you." ], "vid": "ZSzkjWDnnSM" }

{ "end": [ 32, 60, 75, 110, 114, 121, 131, 155, 163 ], "start": [ 24, 52, 67, 102, 106, 113, 123, 147, 155 ], "text": [ "Watch it splat to the bottom.", "Stir the starter again to activate it.", "Add sourdough starter into a clean and sterilized jar.", "Add water and flour.", "Stir back into the starter.", "Let sit for 8 hours to see if there are bubbles and it's lively.", "Test if ready to use by dropping", "Observe no carbon dioxide.", "Note lack of activity." ], "vid": "FF9ZdN7vZ8k" }

{ "end": [ 36, 69, 69, 78, 82, 88 ], "start": [ 28, 61, 61, 70, 74, 80 ], "text": [ "Thank viewers for tuning in and encourage comments in the description box.", "Soak fruits for roughly a year.", "Start soaking fruits if you haven't already.", "Get the full recipe in the description box.", "Prepare the black rum food kit early this year.", "Buy the necessary ingredients (fresh fruits, red" ], "vid": "k46BAhbpsbI" }

{ "end": [ 13, 13, 13, 15, 18, 74 ], "start": [ 5, 5, 5, 7, 10, 67 ], "text": [ "Pick up bananas.", "Choose organic bananas at a good price.", "Peel the bananas after freezing them.", "Put the frozen bananas in a chest freezer.", "Pull the frozen bananas apart without them sticking together.", "Place the peeled bananas in a freezer-safe bag." ], "vid": "FF_2r1qm-bg" }

{ "end": [ 48, 64, 88, 97, 103, 108, 119, 159, 166, 174, 252, 271 ], "start": [ 40, 56, 80, 89, 95, 100, 111, 151, 158, 166, 244, 263 ], "text": [ "Need: grill/barbecue, lobster tails, oil, parsley, butter, garlic, puree, garlic clo", "Cut into lobster meat to rinse and marinate.", "Pull the meat apart from the shell.", "Rinse the meat under cool water.", "Pat the meat dry.", "Drizzle chive oil over the meat.", "Place lobster tails on grill/barbecue, partially cook.", "Use hot buttery garlic sauce to cook lobster.", "Add butter and garlic shallot puree", "Pour in quarter cup of water.", "Add spoon of sauce on lobster.", "Serve fresh grilled corn with lobster." ], "vid": "msDAgokhPJA" }

{ "end": [ 10, 14, 17, 22, 35, 48, 57 ], "start": [ 2, 6, 9, 14, 27, 40, 49 ], "text": [ "Get a frying pan smoking hot.", "Add olive oil.", "Season scallops with salt and pepper.", "Put scallops into the pan clockwise.", "Add salad, including lamb's lettuce and matchsticks of apple.", "Add seasoning, including lemon,", "Cook scallops for a few minutes." ], "vid": "z-Zc72sHyrk" }