LIVE from Outside Lands with Jon Gabrus & Paul Scheer

"LIVE from Outside Lands with Jon Gabrus & Paul Scheer" is an episode of the premium-content podcast, *Doughboys Double*, hosted by Mike Mitchell and Nick Wiger. "LIVE from Outside Lands with Jon Gabrus & Paul Scheer" was released on August 28, 2018.

## Synopsis

The 'boys discuss their recent trip to San Francisco including Bay Area restaurants, judging a bong-making competition, and more before switching to the live show audio from Outside Lands.

[*The live portion was recorded live on August 11, 2018 at Outside Lands Festival in San Francisco, CA. - ed.*]

## Wheel Of Cheese Of Fortune 🧀⚙️

After running through all the restaurants Nick and Mitch visited (separately) on the trip to San Francisco, they then play the audio from their Outside Lands show.

Jon Gabrus was the host of a set on the Gastro Magic stage. The Doughboys and Paul Scheer did a 30-minute set within that set. They had a (digital) spinning wheel of *Doughboys* segments and, depending on where the wheel landed, they would try different food from around the festival. They called it the Wheel Of Cheese Of Fortune.

## Hot or Not 🔥

The first segment The Doughboys land on, after dismissing a non-eating one, was Hot Or Not. This is when they try a spicy food and decide just how hot it is or not. The scale is Hot Hot Hot, Hot Hot, Hot, Not, Not Not, or Not Not Not.

They try the Tamarind Egg Drop Curry Noodles from Hawker Fare, a Lao Isaan eatery in San Francisco.

It was *not* hot.

 Mike Mitchell
 Paul Scheer
 audience lady

## Fake Chews 📰

In Fake Chews, Nick presents some food news and the others guess if it is real or not.

In this instance, Paul went into the audience to get guesses from the crowd, and Mitch competes against them.

 "*Which Islands cocktail originated in nearby Oakland?*"

## The Wiger Challenge

In the Wiger Challenge, Nick presents Mitch and the guest with a mystery beverage and they try to guess what it is. The closest guess is declared the winner.

For this episode, Nick gets an Outside Mule, a Moscow Mule made with lemonade, created for the Outside Lands festival.

## Drank or Stank

In Drank or Stank, the Doughboys have a drink and decide if it is 'good' or 'bad.'

For this episode, they have a Buzzy Buoy, a cocktail described as "a carbonated, caffeinated delight featuring Jim Beam bourbon, cold brew coffee, chicory infuse rum, and orange zest" from the San Francisco bar, Blackbird.

 Mike Mitchell
 Paul Scheer

## Snack or Wack

In Snack or Wack, The Doughboys have a snack and decide if it is 'good' or 'bad.'

For this episode, they try a variety of Kara's Cupcakes: Vegan Chocolate, Red Velvet, Carrot, and Mississippi Mud.

Because there are four cupcakes, Gabrus joins them for this segment.

Everyone rates them all Snacks, and seemingly all liked the Vegan Chocolate the best.

Mitch offered his rankings of the cupcakes, but they moved on to the next segment before anyone else could.

## Chips Inhale Res-Chew Rangers 🐿️

In this segment, The Doughboys try different flavors of chips.

For this episode, however, they do not have chips, but instead a bag of 4505 Chicharrones (Fried Pork Rinds).

Paul asked a lot of audience members to try them, and got a huge variety of responses. Nick, Mitch, and Paul also gave a wide variety of responses.

 Mike Mitchell
 Paul Scheer

## Last Meal

In Last Meal, the guest chooses which foods they would eat in their final meal.

Paul Scheer, because they were running out time, said he would eat the 4505 Chicharrones.

## Quotes

**audience**: BOOO

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