recursal/Fanatic-Fandom huggingface dataset:
Teragon Supertower

**Teragon Supertower** (Teragon) is a location in *Cook, Serve, Delicious! 2!!* and *Cook, Serve, Delicious! 3?!*.

## Cook, Serve, Delicious! 2!!

*"After the SherriSoda tower was closed down and put up for federal auction, you were left with nothing. Angry but determined to rebuild, you’ve scrounged up all of your personal life’s savings and bought commercial space inside the Teragon Supertower, the largest skyscraper in the city. It’s here that you will start a brand new Cook, Serve, Delicious! restaurant, build it back to its former glory, and rebuild your legacy as the best chef in the world."*

The Teragon Supertower plays a major role in CSD2, as your resturant is one of many restaurants located in it. The Chef is able to work in their own restaurant, or become a chef for hire at other restaurants in the tower.

## Cook, Serve, Delicious! 3?!

*"And as for Cook, Serve, Delicious? Well, it continues to be regarded as the finest restaurant in the world." "...until it was destroyed twenty minutes ago."*

CSD3 begins with the abrupt explosion of Teragon Tower, turning the once bustling skyscraper into crumbles along with the CSD! restaurant. Later, Whisk and Cleaver arrive in thier Search & Recover van to look for survivors, where they find the Chef still alive under the rubble. Whisk and Cleaver offer to turn their van into a food truck, allowing the Chef to continue the restaurant's legacy. The Chef agrees, and leaves the demolished Teragon Tower for good.

## Notable Locations

* Floor ??? - The Penthouse.
* Floor 99 - Various restaurants.
* Floor 80 (Crystal Plaza) - UEIYAV and possibly other luxurious restaurants.
* Floor 72 - Various restaurants.
* Floor 67 - Various restaurants.
* Floor 52 - Floor 3 of Cook, Serve, Delicious!
* Floor 51 - Floor 2 of Cook, Serve, Delicious! and various restaurants.
* Floor 50 - Floor 1 of Cook, Serve, Delicious!
* Floor 40 - Various restaurants.
* Floor 34 - Various restaurants.
* Floor 30 - Various restaurants.
* Floor 22 (Cheddar Court) - MAX Wieners, Biggs Burger, Pizza That! and Subsolutions.
* Floor 18 - Various restaurants.

## Trivia

* Teragon was the largest skyscraper in the entire city.
Pretzel (Cook, Serve, Delicious!)

Pretzels are a Standard Food in *Cook, Serve, Delicious!*.

For restaurant without stars or 1 star.

This and the Corn Dog are considered the easiest foods in the game.

* Simply Food
 Detractor(s) | * Munchies
* Menu Rot
* Unappreciated
* Peasant Food
* Fatty McFats
* Morning Aroma

## Description

The world's most delicious knot returns to amp up your menu! This fun treat is a cinch to make- just apply butter and salt and serve (but also includes cinnamon to add a nice sweet twist on an old favorite)! Not only is it a fun snack enjoyed by all, but it's an affordable food that just about anyone can enjoy. These pretzels are making me thirsty... for profit potential!

Your order comes with a surplus of ready-serve pretzels, salt, butter, cinnamon, and paper trays, with six recipe cards.

## Ingredients/Actions

⭐ Salt 🧂

⭐ Butter 🧈

⭐ Cinnamon

⭐ Serve

## Trivia

* Orders are counted towards Italian/Mexican Foods Pin achievement.

Please help improve this if you can. The Discussion page may contain suggestions.

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Tamales (Cook, Serve, Delicious! 2!!)

**Tamales** is an Entree in Cook, Serve, Delicious! 2!!. It's a new dish from the free DLC The Barista Update.

## Description

Originating from Mesoamerica in as early as 8,000 BC, Tamales were enjoyed by many civilizations for their taste and portability, making Tamales especially useful for hunters, travelers, and armies. This also make the Tamale one of the very first "to go" food in recorded history.

One of the earliest recorded uses of Tamales as a portable food comes to the Aztecs, wherein a man made several tamales and ate all but one which he absentmindedly stashed away in his pocket for later. Later in the day, he took his son out for a hunt, during which the two became very hungry and thus even more desperate to catch some food. The father began to hallucinate, and saw a wild tamale at a watering hole in the distance. Reaching into his pocket for his knife, he instead found the tamale, which he shared with his son, who turned out to also be a hallucination.

## Ingredients

 **Purple**

Corn Meal
Shr.Chkn.
Shr.Pork
Spcy.Chk.
Spcy.Prk.
Wrap

## Recipes

**You MUST use a Holding Station to prep and serve this food.** Each Holding Station can serve 6 customers.

**01.** Green Chile Tamales

*Place the ingredients in the following order: **Husk, Corn Meal, Green Chile, then Wrap.***
*Repeat this six times.*

* Green Chile Tamales

**02.** Shredded Pork Tamales

*Place the ingredients in the following order: **Husk, Corn Meal, Shrd.Pork, then Wrap.***
*Repeat this six times.*

* Shredded Pork Tamales

**03.** Spicy Chicken Tamales

*Place the ingredients in the following order: **Husk, Corn Meal, Spcy.Chkn., then Wrap.***
*Repeat this six times.*

* Spicy Chicken Tamales

**04.** Shredded Chkn. Tamales

*Place the ingredients in the following order: **Husk, Corn Meal, Shrd.Chkn., then Wrap.***
*Repeat this six times.*

* Shredded Chkn. Tamales

**05.** Plain Tamales

*Place the ingredients in the following order: **Husk, Corn Meal, then Wrap.***
*Repeat this six times.*

* Plain Tamales

**06.** Spicy Pork Tamales

*Place the ingredients in the following order: **Husk, Corn Meal, Spcy.Pork, then Wrap.***
*Repeat this six times.*

* Spicy Pork Tamales
Mexican Rice

**Mexican Rice** is a Side Dish in *Cook, Serve, Delicious! 2!!*.

## Description

Mexican rice was first cooked by Carmen Saura in her hometown of Saltillo. In addition to being an acclaimed chef, Saura was also a secret member of "The Slaying Senoritas," a vicious gang that was both feared and respected in Mexico in the 1950s. As Saura routinely used her restaurant's kitchen for executions, her freshly cooked rice was often soaked with the blood of her enemies. Fearing patrons would become suspicious if they saw red discoloration in their rice, Saura decided to mix tomatoes, garlic, and onion with her rice to ensure the vibrant red color would always be justified.

Saura's dish was a huge success, and the resulting financial security allowed her to pursue what she enjoyed most: assassinations for large sums of money. Saura later sold her restaurant to a more family orientated owner, and although police pursued Saura in her later years, she was never apprehended. She later recalled her culinary and murderous exploits in her autobiography, "Of Rice and Men."

## Recipes

**You must use a Holding Station to prep and serve this side.**

Each Holding Station can serve 10 customers.

There is only one recipe.

**Standard Prep (Holding Station):**

 Tomato Sauce  Rice  Cilantro  Lid
Torta

Origin | Mexico

**Torta** is a HS Required Food in *Cook, Serve, Delicious! 3?!*.

## Description

A Mexican torta is a sandwich with Mexican flavors and spices, making it an excellent back-up for restaurant chefs that have suddenly found themselves out of tortillas but flush with buns. Such was the case with Chef Ramona Pantoja in 1967, when she found herself as the only bystander within reach of a lever capable of redirecting a runaway train.

Sitting on the railway tracks ahead of the train was her infant son playing in a bin full of freshly prepared buns that were left free for the taking. On another set of tracks was Pantoja's entire supply of tortillas intended for her next month of business. Pantoja thought long and hard about whether she should pull the lever. On one hand she knew that a Mexican restaurant without tortillas would be the end of her culinary career, but on the other hand, Pantoja possessed an unfathomably illogical preference for her son's life. With moments to spare, Pantoja made the emotional decision to pull the lever, redirecting the train toward her vital tortillas.

A week later, Chef Pantoja rebranded her restaurant to "Ramona Pantoja's Tortas" and was pleasantly surprised to find that it was much more profitable to be the #1 best Mexican torta restaurant than the #1 worst mother in the city. From then on, every decision she confronte was weighed against her love for her son to disastrous results.

## Ingredients

 **Stage 1 Cyan**

Pork
Chicken

 **Stage 2 Cyan**

Pork
Chicken
Pulled Pork

 **Stage 2 Magenta**

Lettuce
Tomato
Sour Cream
Beans
Top Bun

## Recipes

**This food is ordered at stops and must be prepared in the Holding Stations.**
**It has two stages of prep before it can be served to the customer.**
**Each order is custom, meaning this food has many possible combinations.**
*All Tortas need a Meat and a Top Bun.*

**Standard Prep (Meat Station):**

 Ground Meat  Pork  Chicken
Chicken Sandwich

Origin | United States

**Chicken Sandwich** is an Entree in *Cook, Serve, Delicious! 2!!* and a HS Required Food in *Cook, Serve, Delicious! 3?!*.
There is a variant of **Chicken Sandwich**: The **Grilled Chicken Sandwich**.

## Description

In 1914, moments before the United States was to enter the Great War, General McCarver made a startling discovery. The above average amount of roast chicken consumed by troops resulted in oily fingers, causing them to continuously drop their weapons. Not wanting to give up roast chicken, the United States Army postponed entering the war. The army set to work, and in 1917. General McCarver announced that by encasing chicken in slices of bread, troops would be able to enjoy chicken without getting oily fingers. Not one for creativity, General McCarver named the sandwich with chicken the 'Chicken Sandwich', and in April 1917, the United States entered the war.

While three years late to the war effort, many historians cite the high protein content in chicken sandwiches as being paramount to America's military prowess.

## Ingredients

 **Stage 1 Purple**

Chicken
Spicy Chk.

 **Stage 2 Purple**

Spicy Chk.
Lettuce
Bacon
Pickles
Top Bun

## Recipes

**You must use a Holding Station to prep and serve this food.**

**Step 1**: Standard Prep (Holding Station)

 Chicken (2)  Spicy Chk. (2)

After placing the ingredients  **Dunk & Cook.**

**Step 2**: Finish the Dish.

**01.** Chicken Sandwich

 Chicken  Pickles  Top Bun

**02.** Deluxe Chicken Sandwich

 Chicken  Lettuce  Tomatoes  Pickles  Top Bun

**03.** Omega Chicken Sandwich

 Chicken  Lettuce  Bacon  Tomatoes  Pickles  Top Bun

**04.** Spicy Chicken Sandwich

 Spicy Chk.  Pickels  Top Bun

**05.** Spicy Deluxe Sandwich

 Spicy Chk.  Lettuce  Tomatoes  Pickles  Top Bun

**06.** Omega Spicy Sandwich

 Spicy Chk.  Lettuce  Bacon  Tomatoes  Pickles  Top Bun

## Gallery

* Chicken Sandwich (Holding Station)
* Chicken Sandwich
* Deluxe Chicken Sandwich
* Omega Chicken Sandwich
* Spicy Chicken Sandwich
* Spicy Deluxe Sandwich
* Omega Spicy Sandwich
Fried Chicken (Cook, Serve, Delicious! 2!!)

**Fried Chicken** is an Entree in *Cook, Serve, Delicious! 2!!*.

## Description

Originating from both Scotland and West Africa, fried chicken has become a staple in American cuisine and is commonly found in dishes around the world. Though West Africans had traditions of seasoning chicken that was fried in palm oil, the Scottish were the first to deep fry chicken in fat.

Prior to the Second World War, fried chicken was considered an upscale dish that was very expensive and only enjoyed on special occasions. When the soldiers returned home from war, they were disheartened by what they had experienced and sought to make the world a better place. After realizing that fried chicken might be the remedy they sought, former soldiers took to mass producing fried chicken, thus bringing the price down so that everyone could enjoy it.

Today, with fried chicken affordable and abundant, the world is indeed a better place.

## Recipes

### Fresh Fried Chicken Variety Pack

You are prompted to fill four baskets of fried chicken. There are three types of chicken to choose from:  Thigh  Drumstick  Breast

After placing the ingredients,  Dunk & Cook.

Please help improve this if you can. The Discussion page may contain suggestions.

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Pizza That!

Food Menu | **Entrees*** Calzone
* Dessert Shooters
* Pizza
* Pizza by the Slice
* Salad
* Traditional Hot Wings

**Side Dishes**
* Mac n' Cheese
* Side Salad

**Drinks**
* Soda Fountain
 Holding Stations | 4 - 7

**Pizza That!** is a restaurant in *Cook, Serve, Delicious! 2!!*.

## Description

Founded in 1967, Pizza That started as a small mom and pop restaurant with several locations in the Buttermilk County area. It quickly became a hit, expanding to over one thousand locations around the country in the years that followed, but it wasn't until the infamous "Jake the Pizza Boy" commercial that the franchise really took off. In the commercial, a radical skateboarding boy named Jake laments his homework and chores until he discovers a magical spirit in an old lamp who grants him the power to turn anything into a delicious pepperoni pizza. By pointing his finger and shouting "PIZZA THAT!" he is able to tackle his homework, the dishes, and his cruel stepsister Dorrit, by turning them into dinner and leftovers.

The popularity of Jake and the Pizza That! franchise reached critical mass when, in 1976, President Meinheimer gave a national televised speech regarding the Eguan Missile Dilemma, claiming, "This is a national state of emergency. I cannot simply point at the Eguan missiles and say, 'Pizza That!' We need to send in our troops and strike with deadly, lethal force." Jake went on to be invited to national palaces around the world until his tragic skateboarding accident in 1978, which left him permanently unable to eat solid foods. Since then, there have been over 30 different 'Jakes' in the history of Pizza That! advertisements, with two of them going on to become Hollywood A-listers.

Pizza That! has a rich history and a bright future ahead with over 40,000 locations around the world. Pizza That! Today!
Yaki Tomorokoshi

**Yaki Tomorokoshi** is an entree in Cook, Serve, Delicious! 2!!.

## Description

Yaki Tomorokoshi is a Japanese dish of grilled corn on the cob that is coated with a glaze made of soy sauce, mirin, sugar, and other seasonings. Though little is known about the exact origins of this dish, it is widely believed that either a Japanese person or a person residing in Japan had acces to cobs of corn and wanted to spice up the dish before eating it themselves or serving it to others.

This person that presumably grilled the cobs of corn, although some speculate that this might have been a failed att empt to invent popcorn. The person then seemingly either ate or did not eat the corn before deciding to concoct a glaze for the cob, so they doubtless mixed together soy sauce, mirin, sugar, and other seasonings either immediatly or after a period of trial and error.

Some say this food inspired the phrase "cobbled together", which may or may not be true.

## Ingredients

 **Stage 1 Purple**

 **Stage 2 Purple**

Soy Sau.
Butter

## Recipes

You may use a Holding Station to prep a portion of this food in advance. Each Holding Station can serve 4 customers.

**Yaki Tomorokoshi**

 Corn (4)

* Yaki Tomorokoshi (Holding Station)

If you don't have a portion ready when the customer arrives, you will need to cook a Corn for the customer.

**Yaki Tomorokoshi**

 Corn

After cooking the Corn, there is one more step before it can be served.

**Yaki Tomorokoshi**

 Corn  Soy Sau.  Butter

* Yaki Tomorokoshi (Final)
Brownies

Origin | United States

**Brownies** is an Entree in *Cook, Serve, Delicious! 2!!* and a HS Required Food in *Cook, Serve, Delicious! 3?!*.

## Description

Brownies, originally called "blueys," were invented in 1893 by colorblind chef Nick Reem. Operating under the misunderstanding that cocoa powder had strong healing and hallucinogenic properties, Reem sought to develop a small dessert full of cocoa powder that he could sell as the cure for everything that ails you.

After being informed by his understudy that the treat was actually not blue, the name was changed, and Reem went on to open up Nick Reem's Cream Dream Brownies – a small shop from which he sold his creation. While people quickly realized that brownies could neither improve health nor cause visions, those who had tried them and survived their respective health concerns for unrelated reasons were hooked on the delicious chocolatey flavor, and its popularity spread rapidly throughout the United States and Canada as a result.

## Recipes

**You MUST use a Holding Station to prep and serve this Food.**

There is only one recipe.

**Brownies Prep**

 Brownie Batter
Specialty Donuts

**Specialty Donuts** is an Entree in *Cook, Serve, Delicious! 2!!*. It was added in the Barista Update.

## Description

Specialty doughnuts were invented in 1865 shortly after the Confederate army surrendered to Ulysses S. Grant. Grant, who had thorough knowledge of the history of many pastry treats, understood the significance of doughnuts in the creation of the United States and wished to commemorate them along with the historic reunification of the nation.

Since doughnuts up until that point were made with a simple glazed coating which made them almost white in appearance, Grant thought it fitting to mark the victory's ramifications by developing new types of doughnuts that celebrated the diversity of the free Americans through bright colored glazes and toppings such as nuts and sprinkles. Though seen as very controversial at the time, Grant would utilize his later status as president to market the creation across the nation and around the world, leading to a surge in their popularity and overall acceptance for treats that looked different than what people were used to.

## Recipes

The cooking is done in two steps. There is only one simple recipe.

**Step 1 - Donut Prep:**

Place  4 Donuts, then  Dunk & Cook.

**Step 2 - Eight Pack o'Donuts:**

 Donut  Icing
Salad (Cook, Serve, Delicious! 2!!)

**Salad** is an Entree in *Cook, Serve, Delicious! 2!!*.

### Description

Although salads are often thought of as a mixture of vegetables, the term can be used to apply to just about any dish with a mixture of small food ingredients. Although quite vague, this definition of a salad is actually one of the reasons that salads have endured the test of time; without any strict definition, the salad has been free to evolve with the changing times, tastes, and available ingredients. Examples include the Greek salad, Caesar salad, pasta salad, potato salad, meat salad, and word salad.

Today, salads are often served as a side dish or enjoyed on their own in a big bowl.

### Ingredients

 **Purple**

Thousand Island
Vinaigrette
Caesar

 **Red**

Cheese
Parmesan
Egg Bits
Mushrooms
Tomatoes

 **Orange**

Grilled Chicken
Broccoli
Ham Bits
Cucumbers

### 01. Crisp Texas Greens

 Ranch  Bacon Bits  Cheese  Egg Bits  Croutons  Tomatoes  Purple Onions

### 02. Caesar Salad

 Caesar  Parmesan  Croutons  Grilled Chicken

### 03. Creamy Ranch

 Ranch  Egg Bits  Croutons  Mushrooms  Tomatoes  Cucumbers

### 04. Grilled Chicken Salad

 Ranch  Cheese  Egg Bits  Croutons  Mushrooms  Tomatoes  Grilled Chicken

### 05. Crispy Chicken Salad

 Ranch  Cheese  Egg Bits  Croutons  Mushrooms  Tomatoes  Fried Chicken

### 06. Thousand Island Special

 Thousand Island  Cheese  Croutons  Mushrooms  Broccoli  Purple Onions

### 07. Chopped Pink Salad

 Thousand Island  Bacon Bits  Parmesan  Croutons  Ham Bits

### 08. Garden Salad

 Thousand Island  Cheese  Croutons  Tomatoes

### 09. Parm Salad Special

 Caesar  Parmesan  Croutons  Broccoli  Cucumbers

### 11. House Salad

 Ranch  Bacon Bits  Cheese  Croutons  Purple Onions

### 12. Velvet Salad

 Vinaigrette  Croutons  Mushrooms  Tomatoes  Broccoli  Purple Onions

### 13. The Big Salad

 Vinaigrette  Bacon Bits  Egg Bits  Croutons  Tomatoes  Grilled Chicken  Purple Onions

### 14. Veggie Life

 Vinaigrette  Egg Bits  Croutons  Mushrooms  Tomatoes  Broccoli  Purple Onions  Cucumbers

## Gallery

* Crisp Texas Greens
* Caesar Salad
* Creamy Ranch
* Grilled Chicken Salad
* Crispy Chicken Salad
* Thousand Island Special
* Chopped Pink Salad
* Garden Salad
* Parm Salad Special
* Simple Salad
* House Salad
* Velvet Salad
* The Big Salad
* Veggie Life
Salad (Cook, Serve, Delicious!)

**Salad** is a Standard Food in *Cook, Serve, Delicious!*.

For any restaurant on any difficulty.

 Booster(s) | * Staple Food
* Health Nuts
* To Go!
 Detractor(s) | * Trashy Food
* Plate Spinner

## Description

Most customers seem fit to have a delicious salad as a primary meal, and how could you not with our selection of delicious crispy lettuce and selected vegetables and dressings? Turn that greasy menu on its head with this healthy alternative to lunch and dinner, and the lettuce won't be the only green you'll see in your restaurant! Order today!

Your order includes our fine Blu-Bowl set, a surplus of lettuce, purple onions, croutons, tomatoes, cucumbers, bacon bits, shredded cheese, carrots, mushrooms, peppers and our Everyday Delicious Ranch dressing. Twelve recipe cards also included.

## Ingredients/Actions

⭐ - Bacon 🥓 and Croutons

⭐ - Ranch

⭐ - Serve 🍳

⭐ ⭐⭐ ⭐⭐⭐ - Cheese 🧀

⭐ ⭐⭐ ⭐⭐⭐ - Greens 🥒 and Carrots 🥕

⭐ ⭐⭐ ⭐⭐⭐ - Mushrooms 🍄 and Tomatoes🍅

⭐ ⭐⭐ ⭐⭐⭐ - Onions 🧅 and Peppers 🌶️

⭐⭐ - Thousand Island

⭐⭐⭐ - Vinaigrette

## Trivia

* 'Cheesy Leaves' and 'Kids Delight' are the same recipe, just different names.
* *Greens and Carrots* also includes chopped cucumbers
* 'The Oil Bleu' is a reference to one of *Vertigo Gaming Inc.* 's previous games, *The Oil Blue*.

## References

1. ↑ https://www.vertigogaming.net/main/portfolio/the-oil-blue/
2. ↑ https://store.steampowered.com/app/386700/The\_Oil\_Blue\_Steam\_Legacy\_Edition/

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Chicken Tikka

Origin | India

**Chicken Tikka** is a HS Required Food in *Cook, Serve, Delicious! 3?!*.

## Description

Essentially a boneless version of tandoori chicken, chicken tikka was designed to satisfy a wider audience than tandoori chicken could. While tandoori chicken was a popular dish in its own right for many years, many complained that they were too intimidated by the difficulty of eating around the bones to try it. These individuals rallied together to demand a version of chicken tandoori that would be easier for them to consume without sacrificing the flavor that had made it so popular. While chefs initially insisted that they learn to eat around the bones if they wanted to enjoy the flavor so much, the people staunchly refused to attempt anything new and discover if they could learn or grow from it.

Reluctantly, chicken tikka was eventually created for people who demand that everything be made easier for them because they're so inept.

## Ingredients

 **Cyan**

Chicken
Cream
G.Pepper

 **Magenta**

Cumin
Coriander
Red Chili

## Recipes

**This food is ordered at stops and must be prepared in the Holding Stations.**

**01. Crystal Glass:**

 Tomato Bse.  Chicken  Cream  G.Pepper  Honey  Kasurimethi  Coriander  Red Chili  Turmeric

**02. River:**

 Tomato Bse.  Chicken  Cream  G.Pepper  Honey  Kasurimethi  Cumin  Red Chili  Turmeric

**03. Lifted:**

 Tomato Bse.  Chicken  Cream  G.Pepper  Honey  Kasurimethi  Cumin  Coriander  Turmeric

**04. Classic:**

 Tomato Bse.  Chicken  Cream  G.Pepper  Honey  Kasurimethi  Cumin  Coriander  Red Chili  Turmeric
Steamed Vegetables

**Steamed Vegetables** is a Side Dish in *Cook, Serve, Delicious! 2!!*.

## Description

In the wake of a volcanic eruption in present day Arizona in 10,000 BC, farmers in the surrounding area met to discuss what to do with their crops. With a significant proportion of the product dusted with volcanic ash, and with a sizable amount of their clientele gone, the farmers were poised for ruin.

At the meeting, they concluded that by encouraging customers to wash and steam their vegetables, they would create a new trend whilst also passing the minimum safety standards set by their tribe.

To their surprise, steamed vegetables were a smash hit and consumed the locals' attention. So much so that the citizens were oblivious when a second eruption occurred weeks later, further decimating the landscape.

## Recipes

**You must use a Holding Station to prep and serve this side.**

Each Holding Station can serve 10 customers.

There is only one recipe.

**Standard Prep (Holding Station):**

 Mixed Veg.  Seasoning
Tuscan Beans

**Tuscan Beans** is a Side Dish in *Cook, Serve, Delicious! 2!!*.

## Description

Many attribute the economic boom enjoyed by Italy after the Second World War to Tuscan beans. Directly after the war, Italy was defeated and overwhelmed by the prospect of rebuilding. It was only when a local cook introduced the protein-rich Tuscan beans did the nation's energy return.

After twenty years of unprecedented growth, other countries took notice, and began importing Tuscan beans for their own economies. Soon, many Tuscan bean farms fell behind supplying the demand, and ultimately Italy was forced to regulate the distribution of beans outside of their country in order to focus on their own.

Today, consumption of Tuscan beans in Italy remains highly regulated in order to maximize their effectiveness; however, in recent years they have become overshadowed by other protein rich foods such as quinoa, lentils, and egg nog.

## Recipes

**You must use a Holding Station to prep and serve this side.**

Each Holding Station can serve 9 customers.

There is only one recipe.

**Standard Prep (Holding Station):**

 Tuscan Beans  Seasoning
Corndogs (Cook, Serve, Delicious!)

**Corn Dog** is a Standard Food in *Cook, Serve, Delicious!*.

For restaurant without stars or 1 star.

* Simply Food
 Detractor(s) | * Munchies
* Menu Rot
* Unappreciated
* Peasant Food
* Fatty McFats
* Morning Aroma

## Description

If only all foods came on a stick! This delicious treat was made popular in carnivals and festivals, and now can be served directly from your kitchen to snackin' customers! Just place the corndog in the tray, serve with mustard or ketchup, and watch those profits bark!

Your order comes with a surplus of ready-serve corndogs, mustard dispensers, ketchup dispensers, paper trays, and three recipe cards.

## Trivia

* Orders are counted towards American Foods Pin achievement.
* There is a one in twenty chance that the "Red Dog" recipe's name will be replaced with the "Gerstmann". This is a homage to Jeff Gerstmann, a co-founder of Giant Bomb.
* The Classic Corn Dog will have the same appearance regardless of the order of the ingredients.

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The Deep All-You-Can-Eat

Food Menu | **Entrees*** Crab Cakes
* Crab Legs
* Fresh Fish
* Fried Fish
* Fried Shrimp
* Gumbo
* Spinach Veggie Pasta
* Yakizakana

**Side Dishes**
* Fried Seafood Sides
* Side Gumbo
* Side Salad
* Steamed Vegetables
* Wild Rice

**Drinks**
* Fresh Lemonade
* Iced Tea
 Holding Stations | 4 - 8

**The Deep All-You-Can-Eat** is a restaurant in *Cook, Serve, Delicious! 2!!*.

## Description

The Deep was founded in 1997 by Herman Mueller, and the story of its creation is as big as the ocean itself. Mueller sank most of his life savings into a beautiful fishing boat to enjoy his long retirement ahead. Unfortunately, during a fishing expedition, a large whale burst through his boat, leaving Mueller with only a life preserver and scraps of debris to grab onto. Mueller survived by drinking the rainwater caught in his shoes and eating the rare fish he was able to catch with his makeshift spear, which he'd fashioned out of a rod and pen tied with shoelaces. Frustratingly, these items were soon knocked away by a pair of rogue tuna that would constantly bite Mueller's feet. With what he thought would be his dying breath, Mueller cursed the ocean and vowed revenge in the afterlife.

To his surprise, a large UOO oil tanker spotted Mueller and rescued him, and as he returned to land he knew he had to make good on his dying wish. He invested everything he had left into Herman's All You Can Eat Seafood, gleefully catching and eating as much seafood as possible. Mueller soon opened twelve more restaurants with the purpose of "consuming all sea life until the ocean is cleansed." Today, The Deep All You Can Eat's 7,500 locations annually consume approximately 4-5% of the ocean's sea life.
Steamed Momos

**Steamed Momos** is an Entree in *Cook, Serve, Delicious! 2!!*.

## Description

Originating in Tibet and eventually spreading to neighboring countries, momos are a steamed bun filled with vegetables, meats, and/or cheese, similar to a dumpling. Historians believe that momos were invented as a form of fast food specifically in anticipation for the future
internet age.

Tibetan futurists saw the pace of society gradually increasing. and predicted that by the year 2000 everyone would be too busy to sit down and have a proper meal. To prepare for the future, these futurists worked closely alongside chefs to craft a food that would not only be quickly and easily prepared, but also quickly eaten with a minimal chance for making a mess on one's futuristic, chrome-colored clothes that would no doubt be all the rage in the year 2000.

## Ingredients

 **Purple**

Flatten

 **Red**

Min.Meat
Potato
Vegetable

## Recipes

**01.** Mincemeat Momos

*To make, first **Add  Dough, then Flatten** until ready for ingredients.*

*Next, add {{Page|Red} **Mincemeat, then Wrap.***

* Mincemeat Momos

**02.** Beef Momos

*To make, first **Add  Dough, then Flatten** until ready for ingredients.*

*Next, add  **Beef, then Wrap.***

* Beef Momos

**03.** Potato Momos

*To make, first **Add  Dough, then Flatten** until ready for ingredients.*

*Next, add  **Potato, then Wrap.***

* Potato Momos

**04.** Vegetable Momos

*To make, first **Add  Dough, then Flatten** until ready for ingredients.*

*Next, add  **Vegetables, then Wrap.***

* Vegetable Momos
Veal Marsala

**Veal Marsala** is an Entree in *Cook, Serve, Delicious! 2!!*.

## Description

Veal marsala was created by 19th century food critic Roberto Giovanni who, after first tasting chicken marsala. thought it would taste much better with the meat of a more tender animal. Rather than give a negative review to the dish in the next day's food write-up. Giovanni began saving and scrounging up every single penny he could until one day he bought the biggest veal farm in Italy. He then debuted veal marsala by offering small plates of his creation to select chefs who had criticised his reviews of them in the past, with words like "let's see you do better." The chefs were immediately so infatuated with the dish that they were compelled to sign decades-long contracts granting Giovanni's farm exclusive veal supply rights in exchange for being able to prepare his dish in their restaurants.

Giovanni refused, and instead kept all the rewards and the glory for himself.

## Ingredients

 **Purple**

Breading
Plst. Wrap
Flatten

## Recipes

This Dish has only one Recipe that never changes.

**Veal Marsala**

 Veal  Breading

*Use the **Plastic Wrap & Flatten (Three Hits), then Remove Wrap.***

* Veal Marsala Recipe
Tres Leches

**Tres Leches** is an Entree in *Cook, Serve, Delicious! 2!!*.

## Description

The origin of the three milk cake, tres leches, is contentious. Spain, Britain, Mexico and a host of Latin American countries all lay claim to it, however legend is that the recipe was discovered by accident by a young Nicaraguan woman.

As the story goes, a milk factory worker named Yaritza clumsily dropped a sponge cake, meant for her date, in a vat of heavy cream, again in a vat of evaporated milk, then once more in a vat of condensed milk. With no time to bake a new cake, she presented the damaged goods to her date, hoping he would find it endearing. He did, and proceeded to eat the cake. Unbeknownst to Yaritza however, her date was severely lactose intolerant and proceeded to spend the rest of the night in unparallelled agony. The two never saw one another again, and Yaritza, traumatized by the events that transpired, never dated again.

Today, the cake is most popular in Latin America.

## Ingredients

 **Stage 1 Purple**

Choc.B.

 **Stage 2 Purple**

Milk
Choc.Milk
Whip

## Recipes

**01.** Vanilla Tres Leches

 Vanilla B.

*To finish Tres Leches, **Poke Holes, Add Milk, Add Whip.***

**02.** Chocolate Tres Leches

 Choc.B.

*To finish Tres Leches, **Poke Holes, Add Chocolate Milk, Add Whip.***
Taiwanese Shaved Ice

**Taiwanese Shaved Ice** is an Entree in *Cook, Serve, Delicious! 2!!*.

## Description

According to legend, both the Japanese and the Taiwanese had been working on their own versions of an ice-based dessert for years. While the Japanese were ultimately the first to succeed by shaving large blocks of ice with their swords and then adding syrup for flavor, they received almost no credit for their creation when it was eventually imported to Hawaii and popularized worldwide as "Hawaiian shaved ice." Meanwhile, Taiwan persevered, unhindered by the nearly complete lack of ice anywhere, and eventually created their own version by freezing and then shaving milk or cream. This dish became known as "Taiwanese shaved ice," much to the frustration of Japan.

## Ingredients

There are three pages of ingredients for this dish. Shaved ice flavors are listed on the purple, the sauces on the red, and the toppings on the orange page.

 **Purple**

Green Tea
Mango
Red Bean
Milk
Chocolate

 **Red**

Straw. Sauce
Milk Sauce
Mango Sauce

 **Orange**

Mango
Strawberry
J. Black
J. Almond
Boba P.P.
Boba Blk.Bry.

## Recipes

Each Taiwanese Shaved Ice order is custom (randomly generated), you cannot learn the recipe.

Every order always uses four ingredients and follows the same formula:  Shaved Ice  Sauce  Fruit  Jelly *or* Boba
Territories

**Territories** are a feature in *Cook, Serve, Delicious! 3?!*. There are 11 territories.
Within each territory, there are a set amount of days to play through, with varying obstacles increasing the difficulty.
Each day has different filters, allowing the player to customise the foods on the menu as long as they adhere to the filters, compared to the set menus of *Cook, Serve, Delicious! 2!!'*s Chef For Hire mode.

# Medals

Completing days awards the player with Medals, used to unlock more days to progress through the game.

* Bronze Medals are awarded for completing the day with fewer than 8 bad orders.
* Silver Medals are awarded for completing the day with fewer than 5 average or bad orders.
* Gold Medals are awarded for completing the day perfectly, with no average or bad orders.

Gold and Silver Medals also count as the Medals below them, so if a day requires 5 silver medals to unlock, 5 gold medals also unlock it.
Getting Gold Medals on every day of a territory rewards Achievements. Additional achievements may be gained by getting a Gold on the first day of a territory or select days with extra challenges.

# Chill Mode

Like the previous game, there is an easier mode for those who struggle with the game or want to play the game without the stress of management. Chill Mode unlocks infinite patience, and turns off Foodtruck Attacks. However, only Silver medals can be earned in this mode, meaning it is possible to finish the game with only Chill Mode but no bonus levels will be unlocked.

# Territories

* Buttermilk County - Boise, Idaho
* Evergreen Meadows - Moab, Utah
* Halcyon County - Wall, South Dakota
* Tyrell County - Wichita, Kansas
* Love County - Marietta, Oklahoma
* Glint Plains - Midland, Texas
* Grandview County - Houston, Texas
* Newer Orleans - Newer Orleans, Louisiana
* Metro Central - Jackson, Mississippi
* Drydock Harbour - Mobile, Alabama
* Davidson County - Nashville, Tennessee

# Trivia

* The postcard for Newer Orleans shows that it is located in 'Newer Orleans', despite the real life location being named 'New Orleans'
	+ This is in reference to the wars that have been taking place in the series' Timeline, indicating that New Orleans had been destroyed.
* The postcard for Davidson County shows that it is the USA's new capital.
	+ It also shows that Washington D.C., the real life capital of the USA had ceased to be the capital in the game's timeline.
Quesadilla

**Quesadilla** is an Entree in *Cook, Serve, Delicious! 2!!*.

## Description

A popular part of Mexican cuisine, the quesadilla dates back to colonial Mexico. As the Spanish discovered and appropriated the native Mexican culture, they believed that much of it could also be improved upon. Seeing that tacos were such a success, the Spanish thought tacos might be even better when grilled.

The resulting popularity of the quesadilla has led other countries to attempt to copy it via a similar method, with the most successful example being the panini, which started off as traditional Italian pasta, except without the pasta and sauce but with bread, meat, and cheese instead, which is itself coincidentally a quesadilla with different ingredients.

## Ingredients

 **Purple**

Spinach
Beef
Chicken
Cheese
Tortilla

## Recipes

**01.** Chicken Quesadilla

 Pico de Gallo  Chicken  Cheese  Tortilla

* Chicken Quesadilla

**02.** Beef Quesadilla

 Pico de Gallo  Beef  Cheese  Tortilla

* Beef Quesadilla

**03.** Shrimp Quesadilla

 Pico de Gallo  Shrimp  Cheese  Tortilla

* Shrimp Tortilla

**04.** Loaded Quesadilla

 Pico de Gallo  Beef  Chicken  Cheese  Tortilla

* Loaded Quesadilla

**05.** Spinach Quesadilla

 Pico de Gallo  Spinach  Cheese  Tortilla

* Spinach Quesadilla

**06.** Alamo Quesadilla

 Pico de Gallo  Spinach  Beef  Shrimp  Cheese  Tortilla

* Alamo Quesadilla
Fried Okra (Cook, Serve, Delicious! 2!!)

**Fried Okra (Cook, Serve, Delicious! 2!!)** is a Side Dish in *Cook, Serve, Delicious! 2!!*.

## Description

Fried okra is best known for being the first food eaten in space. In 1961, NASA was preparing to launch the Freedom 7, which would catapult the first American into space. As only one other human had ever been to space, engineers were unsure about what impact the environment would have on humans. As such, they equipped the spacecraft with fried okra, believing that the food would be sure to enhance morale regardless of how poorly the mission went. As fried okra is rich in Vitamin K, engineers believed that the snack could also increase bone density, which would be important if the astronaut were to experience sudden onset osteoporosis due to the harsh nature of space.

To NASA's delight, the mission was a huge success, and in the years that followed children became eager to try the food that protected the lives of their heroes.

## Recipes

**You must use a Holding Station to prep and serve this side.**

Each Holding Station can serve 9 customers.

There is only one recipe.

**Standard Prep (Holding Station):**

 Okra x4  Dunk & Cook
Sisig

Origin | Philippines

**Sisig** is a HS Required Food in *Cook, Serve, Delicious! 3?!*.

## Description

Sisig, often made with parts of pig head, chicken liver, calamansi, onions, and chili peppers, is considered more of a cooking process than a single dish, as the word itself means "to snack on something sour." To qualify as sisig, the dish needs to be boiled, broiled, and grilled.

Sisig's exact ingredients may vary from city to city, and even from family to family, but may also include eggs, ox brains, chicharon, pork liver, or mayonnaise. One family notable uses hair from the head of a virgin in place of onions, which its eldest member is allergic to. The dis is so popular that it was officially declared to be an "intangible cultural heritage" of Angeles City, where a festival based around sisig known as the Sisig Fiesta was held annually until 2025, after which the Philippine government determined it to be unsafe to gather in large numbers due to the Blue War that was raging in the United States.

## Ingredients

 **Stage 1 Cyan**

 **Stage 2 Cyan**

Egg
Chives
Green Chili
Purple Onions
Lime

## Recipes

**This food is ordered at stops and must be prepared in the Holding Stations.**

 Pig Ear

*Serving Stage:*

 Pork Base  Egg  Chives  Green Chili  Red Chili  Purple Onions  Lime
YUM level (Cook, Serve, Delicious! 2!!)

**YUM levels** (or **ranks**) are a core mechanic in Cook, Serve, Delicious! 2!!.

There are currently 125 levels in the game. At level 50 the game is considered "complete". At level 100 the game is considered "mastered". Levels 101 - 125 only have food and designer unlocks, being considered as extra levels.

Your star rating will increase by half a star every five levels, reaching 5 golden stars at level 50.

The player may then continue levelling to replace the golden stars with platinum stars up to level 100.

Levels 101 - 125 do not change the visual appearance of the stars.

## Level Unlocks

Below is a table of unlocks for every level:

## Trivia

* Every 5th level from levels 110 - 125 has a special message teasing the at-the-time upcoming game, Cook, Serve, Delicious! 3?!
	+ Level 110: "You are ready for any challenge. Just then, an envelope slides through the door. It is a gold piece of paper with the words, "You Are Ready." On the corner of the paper are the initials IC. What could it mean?"
	+ Level 115: "You read the letter from "IC" which apparently stands for International Cuisines. They want to move into the food business, and want a meeting with you in the parking garage. Seems like an odd meeting location..."
	+ Level 120: "As you take the elevator down to the parking garage for a mysterious meeting, you ponder your achievements. You are by far the best chef in the world. You're ready for another adventure. Could this be it?"
	+ Level 125: "You look around in the empty parking garage- perhaps this meeting was a prank. Perhaps this new adventure wasn't meant to be. As you start to leave, a large vehicle tears into the garage- a foodtruck, with the initials IC painted on the side. Your adventures, it seems, have only just begun!"

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Steak Fingers (Cook, Serve, Delicious! 2!!)

**Steak Fingers** is an Entree in *Cook, Serve, Delicious! 2!!*.

## Description

Steak fingers were first concocted in the mid 1950s in Idaho. Looking to create a gimmick to attract customers, an Idahoan cook deep fried small strips of steak, advertising them as the most unhealthy food legally available in the United States. Scores of customers from across the country visited the restaurant, hoping to experience the same heavy breathing and sweaty palms they'd heard so much about.

With profits up and life expectancy down, steak fingers were a huge success. It wasn't until a year later that the cook vanished off the face of the Earth. Although a number of different theories persist, historians believe the most likely explanation is the chef attempted to create an even unhealthier snack, clogging his arteries to such a degree that he spontaneously combusted somewhere in Idaho.

## Ingredients

 **Purple**

S.Fingers

## Recipes

This Dish can be prepared in a Holding Station. Each Holding Station serves 6 customers.

**Standard Prep (Holding Station)**

 Steak Fingers (4)

*After placing the ingredients, **Dunk & Cook***.

If there are no prepared Steak Fingers, you must cook it individually.

**01.** Steak Finger Basket

 Steak Fingers

*After placing the ingredients, **Dunk & Cook***.
Tazukuri

**Tazukuri** is a Side Dish in *Cook, Serve, Delicious! 2!!*.

## Description

Tazukuri are a small snack consisting of sweet and salty dried sardines, first consumed by indigenous Japanese people thousands of years ago. Today, the food is a staple of New Year's parties so as to remind everyone of the endless possibilities the new year brings. To many, it may be sweet, to others, it may be sour, and to some, it may end in you being eaten.

While immensely popular at New Year's celebrations, some dislike seeing Tazukuri throughout the rest of the year, as the food is an unpleasant reminder that while the new year can bring about positive change, it usually doesn't.

## Recipes

**You must use a Holding Station to prep and serve this side.**

Each Holding Station can serve 8 customers.

There is only one recipe.

**Standard Prep (Holding Station):**

 Soy Sauce  Tazukuri  Sugar
Turkey Leg (Cook, Serve, Delicious! 3?!)

Origin | Mesoamerica

**Turkey Leg** is a HS Optional Food in *Cook, Serve, Delicious! 3?!*.

## Description

Turkeys were first domesticated by Mesoamericans over 2,000 years ago. Since then, humans throughout the world have enjoyed chopping off their limbs for food. In the late 20th century, a number of scientists theorized that the reason aliens have not made contact with Earth is due to our systematic dismemberment of Turkey legs, suggesting that no alien species would feel comfortable meeting with creatures as barbaric as human beings.

This theory has been criticized by many in the scientific community, as some suggest that if aliens were capable of interstellar travel, they would also be capable of understanding how unbelievably delicious turkey legs are.

## Recipes

This food **may** be prepared in a Holding Station. Each Holding Station serves 4 customers.

Otherwise, each portion can be prepared separately.

**Standard Prep (Holding Station)**

 Turkey Leg (4)

**Turkey Leg**

 Turkey Leg
Cook Serve Forever

**Cook Serve Forever** is an announced on April 5, 2023 game created by **Vertigo Gaming**.

## System Requirements

### Minimum

* OS: Windows 7/8/10/11+
* Memory: 4 GB RAM
* Graphics: GPU with at least 256MB of VRAM or better
* Storage: 2 GB available space
* Display: Minimum resolution of 1280x720 required

### Recommended

* OS: Windows 7/8/10/11+
* Memory: 8 GB RAM
* Graphics: GPU with at least 512MB of VRAM or better
* Storage: 2 GB available space
* Display: Minimum resolution of 1280x720 required

## References

1. ↑ 1.0 1.1 1.2 1.3 https://store.steampowered.com/news/app/1928090/view/3684548560176139175

## External links

* https://www.cookservedelicious.com/CSF/
* A playlist with 35 videos on YouTube from the Vertigo Gaming Inc.
* A Discord #csf-demo-discussion channel on Cook, Serve, Delicious!

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Tostadas

**Tostadas** is an Entree in *Cook, Serve, Delicious! 2!!*.

 Origin | Mexico

## Description

Tostadas are deep-fried tortillas, which are prepared with an array of tasty toppings. Tostadas were invented in 1963 when Mexican restaurant mogul Henri Sanchez bought the entire country's stock of tortillas in an attempt to send competing restaurants broke Knowing Sanchez couldn't sell all the tortillas before their expiration date. Other restaurant owners eagerly awaited his downfall. Just as the tortillas were to become stale, however, Sanchez ordered his cooks to deep fry them. Sanchez named this new invention "Tostadas," translating to "toasted," a name which accurately describes both the tortillas and the economic state of Sanchez's competitors.

## Ingredients

You will use 2 pages of ingredients.

 **Stage 1 Purple**

G.Meat
Brisket
P.Pork

 **Stage 2 Purple**

G.Meat
Brisket
P.Pork
R.Beans
Avocado

 **Stage 2 Red**

Tomato
Onion
Corn
Chease
Mozzarella
S.Cream

## Recipes

All the recipes are completely custom for the Tostadas.

Sometime, you will need to cook the meat first then finish the Tostadas.

The other time, the customer don't want meat, so you will skip the step 1.

Overall, this is not a difficult dish, the randomness is not a big problem for this one.

Here some example:

**Custom Tostadas order 1** (no meat)

 Avocado  S.Cream

**Custom Tostadas order 2** (with meat)

Step 1:  Oil  Ground Meat

Step 2:  Ground Meat  Corn  S.Cream

## Gallery

* Custom Tostadas Order 1
* Custom Tostadas Order 2