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Book Synopsis : Hot-water-bath canning is one of the best and most economical ways to preserve prepared food. M. J. Joachim shares her knowledge and experience, providing important and valuable information to anyone interested in this type of canning. In this book, you will learn about the history of canning and how economical it can be. You will get easy-to-follow, step-by-step instructions, which take you from purchasing your ingredients to fully processing your recipes and storing your home canned goods. This guide has everything you need to know to enjoy home canning and all the benefits it has to offer you and yours. Happy Canning! .
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