Question: what is aosa in japanese?
Answer: Green laver, known as aonori (アオノリ; 青海苔) in Japan and parae (파래) in Korean, is a type of edible green seaweed, including species from the genera Monostroma and Ulva (Ulva prolifera, Ulva pertusa, Ulva intestinalis). ... It is also called aosa (アオサ, Ulva pertusa) in some places in Japan.