Question: what is the difference between indian food and pakistani food?
Answer: Vegetables and lentils, which are hugely popular in India, are only kept as side dishes or as generic home meals here. The meat dishes in Pakistan range from beef, lamb, poultry and fish. The meat is typically cut into 3cm blocks and cooked in a stew. Kebabs, Keema, and other similar dishes are made of minced meat.