Question: do thyme and fennel go together?
Answer: Fennel seed is less pungent than dill and more astringent than anise. Good with beans, beets, cabbage, cucumber, duck, fish and seafood, leeks, lentils, pork, potatoes, rice and tomatoes. Combines well with chervil, cinnamon, cumin, fenugreek, lemon balm, mint, parsley, Sichuan pepper and thyme.