Question: what is the difference between butter and shortening?
Answer: Pie Crust Made with Butter vs Shortening Butter is composed of 80% butterfat and 20% water. ... The butter will add a rich flavor to your finished pie crust. Shortening is 100% vegetable oil, which allows for a higher melting point than butter, so it stays solid within the pie crust dough in your oven longer.