Question: are krispy kreme franchises profitable?
Answer: According to CNN, Krispy Kreme owners can rake in serious dough from their dough. Storeowners can average $60,000 to $70,000 a week, which comes out to about $3.4 million a year. One shop located outside of Denver brought in a cool $8 million in revenue in 2002 alone, far outpacing its initial investment.