Question: what is the difference between fresh pan pizza and hand tossed?
Answer: The most noticeable difference between hand-tossed and pan pizzas is the thickness. ... Pan pizzas have a thick, bready crust, usually at least 1 inch deep. Both should be crispy, but pan pizzas have a crust that's fried and golden due to the oil in the pan, whereas hand-tossed pizzas tend to have a drier, blistered crust.