Question: what percentage of protein on low carb diet?
Answer: According to some scientists, a well-formulated low-carb diet should be high in fat and moderate in protein. A good range to aim for is 0.7–0.9 grams of protein per pound of body weight (1.5–2.0 grams per kg). SUMMARY Excessive protein consumption on a low-carb diet can prevent you from getting into ketosis.