Question: what is the nutritional value of a green tomato?
Answer: “Ripe green tomatoes are a very good source of vitamins A, C and potassium. They also contain iron, calcium, dietary fiber, magnesium and other minerals,” she said. “One cup of ripe green tomatoes is 41 calories, fat free, nine grams of carbohydrates, including 2 fibers and 7 sugars, and 2 grams of protein.”