Question: what is the health benefits of uda?
Answer: aethiopica as a food preservative is that foods preserved by this spice may qualify as a functional food since it has many health benefits such as anti-tumour, anti-asthmatic, anti-inflammatory, antimicrobial (Okigbo et al., 2005; White, 2006;Okigbo and Igwe, 2007), hypotensive and coronary vasodilatory effects ( ...