Question: how many bouillon cubes equal 1 can of broth?
Answer: The recommended equivalent measure is to dissolve 1 bouillon cube (or 1 teaspoon of bouillon granules) in 8 ounces of boiling water for every 1 cup of broth. Bouillon, like many canned chicken broths, can be high in sodium (1 cube of Wyler's chicken bouillon has about 880 milligrams of sodium).