Question: are delmonico and ribeye the same?
Answer: Give Delmonico Rib-Eye a Try But these days, it's the rib-eye steak that's most frequently used interchangeably with the term "Delmonico steak." The Delmonico rib-eye is one of the pricier cuts of meat, and it's cut from the front rib portion. It's famed for its tenderness and generous marbling of fat.