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### Question: Your task is to analyze the provided information to determine if the review is spam. content is "This is truly a hidden gem in the neighborhood. Went there for a special occasion based on the good reviews on Yelp and was glad I picked this place. The decor is nothing fancy. The wait staff (a French lady) was very helpful and refilled our water very promptly (always important). We had a bottle of bordeaux; the onion soup and salad which was on special for starters. The onion soup was okay & the salad was fantastic. I had the steak & frites as entree and it was very delicious. Steak was very tender- cooked to perfection. Frites were shoestring fries - very French. We also had mussels at the table and it was very good. I forgot the name of the dessert we shared but it was their recommendation and it was also quite good. Price very reasonable - everything came to about 110$ plus gratuity. We'd definitely come back again maybe to try their brunch!; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.343032581; Sentiment_Subjectivity (from 0 to 1): 0.528220551" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Cozy date spot! Nice ambience for a date. The food is geared more towards sharing - tapas style. The place is really narrow and small.; Max_Daily_Reviews: 6; Sentiment_Polarity (from -1 to 1): 0.08; Sentiment_Subjectivity (from 0 to 1): 0.61" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Gluten has gotten quite a bad rap in this day and age, at what may be the apex of ingredient scrutiny and hysteria, so I appreciate the bold gesture involved in naming a business located in this particular enclave of BoBo Brooklyn after a much-maligned but Great Grain. Since's the name's the grain, I'll start by reviewing the sourdough base of the gourmet pizza served at this spare neighborhood gem. While others have compared all elements of Wheated's 'za to Paulie Gee's, I would argue that the sourdough gives Wheated's equally fresh crust an extra kick: "It seems like we are always looking for something more flavorful in pizza crusts and breadsticks. One answer to this search is sourdough. Sourdough has been in use much longer than yeast as we know it today. We know that some type of sourdough was used by ancient Egyptians to produce a type of flat bread more than 3,000 years ago, when sours were the only known means to leaven breads before yeast was propagated. When we think of a sourdough, we normally think of the flavor of a San Francisco sourdough bread, but the truth is, all sourdoughs do not produce a sour or tangy flavor. Some sourdoughs are more bland; in fact, the Italian bread, pannetone, has been made from a type of sourdough." --Lehman, Pizza Today pizzatoday.com/departmen… The ingredients that top this unique crust are fresh, as products of both the market and of the mind. Some, such as the Sunset Park, topped with a subtle tomato sauce, hot sopressata, fresh and aged mozzarella, Parmigiano-Reggiano and the accompaniment of Mike's Hot Honey™, bear resemblance to and find their equivalent in certain of Paulie Gee's pies (in this case Gee's Dellboy/Hellboy). Others, however, especially the Vinegar Hill, a sauceless white pie with fresh and aged mozzarella, pungent gorgonzola, white potato, thyme, and the unique topping of grape must syrup are ingenious. This particular pizza was both a revelation and a game-changer. The cocktails here are on par with some of the best in more popular Brooklyn neighborhoods as well as Manhattan, but at more affordable price points, especially with the late-running happy hour, and the bar is proving  to be a destination in itself. Also not to be overlooked are the homemade sodas, particularly the white cola and fresh ginger and lime soda. Service is very friendly and personalized, and the space is sleek. I hope that Wheated becomes part of a revival of this stretch of Church Avenue.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.199113757; Sentiment_Subjectivity (from 0 to 1): 0.54473545" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I bring folks here all the time and tell them the same thing: SAVE ROOM FOR DESSERT.  The l'Affogato is the most unique dish here by far.  It's a big scoop of vanilla ice cream topped with caramelized hazelnut and cocoa powder.  Then at table side, they pour on a double shot of hot espresso! As for the main courses, I've enjoyed the Ribeye multiple times at medium rare -- sadly they won't allow any substitutions on the sides so you are stuck with a pile of starchy potatoes and spinach.  If you come for lunch, go for the $25 prix fixe because the salads are always amazing and you can elect the l'Affogato I mentioned earlier as a dessert (your entrees will be limited to pasta but those are all solid as well). One interesting tidbit:  the break basket at lunch only has rather standard slices of plain bread served with olive oil.  At dinner time, they upgrade the basket to contain delicious focaccia cubes as well.  Please please bring bread basket parity to lunch as well!; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.198566017; Sentiment_Subjectivity (from 0 to 1): 0.541287879" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I love NOOK! I I have been there 3 times for dinner and every time it is just delicious! It is BYOB which is great if you plan on going out after. The prices are a little expensive for the appetizers, but the food is so good I can definitely overlook that aspect. I love the small dining room, and how you have to walk through the kitchen to get to the bathroom. I like seeing the food being prepared and the kitchen is very clean. It feels very cozy inside. Definitely make a reservation because the seating is so limited the host/manager has to plan everything out for the night. I have gotten the rack of lamb dish with the cabbage and mashed potatoes twice  and the goulash once. I tried the rosemary fries which were amazing, and the dill and cucumber salad was also quite tasty. We ordered the special for the night (crab cakes which my friends loved) and I had some of the mushroom cigars which were crispy and super flavorful. The host was very friendly, and accommodating. I will definitely be back; NOOK is a real hidden gem!; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.249910714; Sentiment_Subjectivity (from 0 to 1): 0.613297619" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Came here after the UEFA Chelsea BM finale seeking some satisfaction. As usual never a disappointment. Juancho or burrito amazing fresh and filling. Although like all Mexican food i always get heart burn afterwords. Hope Israel keeps his promise for free-bees. Pros: they always remember me when i order delivery - i guess it's just caller ID, quick delivery Cons: my own predicament; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.269047619; Sentiment_Subjectivity (from 0 to 1): 0.507142857" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "We went for the brunch. Good food globally but not overwhelming. Quiche is good, eggs Benedict ok but not very tasty - very good potatoes pancakes with salmon. The experience is unfortunately lowered by the tiny/crowded space + the too loud music. We were also a little bored that the "cash only" fact was not announced/written somewhere. Still it is a nice place for a casual brunch.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.105178571; Sentiment_Subjectivity (from 0 to 1): 0.71047619" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "If you were to judge Room Service by first appearances, it would be that trendy little Thai place you love to hate: sure, it might be pretty, with stylishly-dressed staff and a fancy cocktail menu-- but the food is shit and the prices are extortion. Fortunately, Room Service provides all of the glitz and glamor of a sceney place without the prices you'd expect. While the food is far from remarkable, it's generally all tasty and you will be shocked at how cheap everything is ($3-5 for appetizers, entrees starting at $6/7). The long bar and larger area in the back makes it seem perfect for a large group or for a girl's night out, and the bartenders and host/ess are friendly. I wouldn't mind returning, especially for a quick dinner with the girls. Room Service has this gothic/disco feel to it-- lots of black, dark colors, and mirrors, along with a giant chandelier, ghost chairs, and other ornate furniture with blaring dance music. This could all easily seem overdone and tacky but, because the prices are so reasonable, the experience ends up feeling like a steal. Come when you are looking for a loud, festive dinner. All the atmosphere/environment (and, I warn you, noise) of hipper neighborhoods without the cost.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.135892857; Sentiment_Subjectivity (from 0 to 1): 0.641415344" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "The food is five stars, but our experience was marred by the service and the tight quarters. 1. The food, I really enjoyed the food. The ricotta pancakes were superstar. The pancake was good on its own, without the the taste being hidden by a bunch of toppings. The mrs. had the moroccan scramble. She  didn't enjoy it is much as the she should've liked. She regrets not ordering the BLAT, which is a great name by the way. 2. The tables are extremely small when compared to the amount of food provided. We had to do a lot of maneuvering to fit everything on the table, and unfortunately a casualty occurred. The coffee spilled, and the waitress made no attempt to clean it up, apologize, or refill (they charged us for the refill later) 3. The atmosphere was cool. It is very hipster and eclectic. Its very good to people watch and to observe all the different styles and personalities walking in and around the neighborhood. The experience would have been top notch, but the whole coffee incident sort of soured us. For 50 bucks, it would have been worth it.; Max_Daily_Reviews: 5; Sentiment_Polarity (from -1 to 1): 0.240496894; Sentiment_Subjectivity (from 0 to 1): 0.49126294" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Ok, I admit it.  I've never been a huge fan of Greek food.  I'm reminded of this place in Minneapolis, It's Greek to Me -- and eating this really, really REALLY tough octopus appetizer there.  I don't remember any other dishes there, though I ate their several times in high school in an attempt to be cool by going "downtown" or Uptown (yes, as in the Prince song too). Snack changed my mind. Creamy cucumber tsatsiki. Savory veal meatballs, bespeckled in pinenuts. Flaky spinach pies (how do you spell that?!). Oooooooh yeeeeeaaaah. We really liked the prices, portions and ambiance too.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.158361111; Sentiment_Subjectivity (from 0 to 1): 0.459833333" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I really wanted to like the place more. Someone else wrote here that they felt that the busboy/runner was more attentive then the server. I have to agree with that. Being a server entails more than taking an order and picking up a tip. I don't expect to be coddled but anticipate that I may want another drink (especially if there are free refills), don't roll your eyes when I ask you how a dish is prepared and maybe even crack a fake half-ass smile to show me that you somewhat enjoy what you're doing. I'm not asking for much. I came here for brunch where I had the steak skillet and my buddy had whole wheat pancakes off the prix frix $14 menu which includes a mimosa, bloody mary or screwdriver, coffee tea or hot chocolate and a refill. That's the good part of the deal. The pancakes really didn't have any taste to them and the steak skillet which is served with two poached eggs, onions, peppers and steak didn't have much flavor to it as well. It was also swimming in a tomato based liquid which I thought comes in a stew, not a skillet. Some may think i'm a hater, others may say i'm right on the money. But in the end all I want is a good, decent meal for a fair price. It was ok, it was fairly priced (with the free drinks) but I feel like they can do better.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.304095238; Sentiment_Subjectivity (from 0 to 1): 0.590095238" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "A sane spot on crazy Berry St that's BYOB with a wine shop across the street.  The burgers are really good and their other dishes are up to par.  Had truffle burger and the jambalaya.  Both dericious!  Their spicy fries are great booze fodder.   The real thing that set this place apart is that the tables aren't squeezed together and you have breathing room with good, no frills food with prompt, attentive service.  In Williamsburg on a weekend night, that's a notable premium!; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.33359375; Sentiment_Subjectivity (from 0 to 1): 0.615625" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Once my best friend moved to Astoria, it was pretty much a done deal that we were going to enjoy some Greek food together, and we settled on the neighborhood favorite: Taverna Kyclades.  We sat outdoors for the atmosphere and short wait time, and enjoyed Greek salads with some outstanding feta cheese, the grilled octopus, grilled chicken, and of course the lemon potatoes.  Another one of our dining companions ordered the quail, and if I get the chance to go back I will definitely opt for that.  The little birds were so juicy and flavorful and I found myself gnawing at the bones to get every last bit of meat my friend had left behind...goddamn my cavewoman habits!; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.16015625; Sentiment_Subjectivity (from 0 to 1): 0.430729167" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "We went to Penelope on a Saturday for brunch. It was very busy and we were seated in 45 minutes. We ordered the nutella french toast, salmon-wrapped poached eggs, and the farmer's omelette. All were good! The food is nothing to rave about, but coupled with the service and the cozy atmosphere, it gets 4 stars for being a lovely place to enjoy a meal with friends if you don't mind the crowds.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.284166667; Sentiment_Subjectivity (from 0 to 1): 0.498333333" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I used to be a big fan of this place.  Thier Roti Canai (pancakes in curry chicken dipping sauce) is the best all around, however their portions have gotten skimpier over the years.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.133333333; Sentiment_Subjectivity (from 0 to 1): 0.45" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Excellent restaurant with Israeli/Mediterranean flavors. Possibly better than my favorite Taboon or Barbournia. No reservation and it was full when we got there at 6pm on a Saturday.  I don't think you could go wrong with any dishes.  It's a tiny place and it was extremely noisy thanks to a group of screaming women.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.240625; Sentiment_Subjectivity (from 0 to 1): 0.70625" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I liked it a lot. We went here for the mrs. birthday celebration. My goat cheese appetizer was tasty, and the mrs. octopus looked might flavorful as well. I had the filet for dinner, and she had the duck. The filet was an awesome piece of meat. The duck was crispy and delicious. This place is great, and Im saying that despite the fact that they got one of the orders wrong, and it took a long time to refill it. This is the reason why they didn't get a 5. The waitresses were very helpful and colloquial We got a free birthday ice cream for dessert. So we didn't order. It was pretty pricey though. We order the two most expensive appetizers and most expensive entrees and the bill reached $100+. Make sure you bring extra cash because I didn't notice many banks in the area, which may or may not matter if you don't  care about atm fees.; Max_Daily_Reviews: 5; Sentiment_Polarity (from -1 to 1): 0.29375; Sentiment_Subjectivity (from 0 to 1): 0.677430556" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "The actual food was pretty good as well, but the CORN. Oh man, it's SO GOOD, but SO BAD. Really delicious, with whatever extra spice they put on it. It's probably faster to get the corn from the take-out window. Suggest going early or on a warm day so you can wait in the sun.; Max_Daily_Reviews: 4; Sentiment_Polarity (from -1 to 1): 0.294444444; Sentiment_Subjectivity (from 0 to 1): 0.551851852" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Food Taste: 4 stars Drinks: 4 Stars - I liked the rose sancerre, and cluny (quite a bit of giner taste - if you like giner, it is great!) Waiting time was long even with the reservation - I was there on Friday evening..; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.5375; Sentiment_Subjectivity (from 0 to 1): 0.725" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "So last night I had the pleasure of going to the famed new Keith Mcnally hotspot, Minetta Tavern and the place does not disappoint. Neither did my date, but how could any boy who was able to procure a resy at a pre-midnight hour? The scene inside was packed to the gills with tall interesting beautiful people and we even got to see Anna Sui! Suieet! My date seemed completely won over with his Ginger On The Rye cocktail (for those who like an anise aftertaste), and the two of us felt confident in the fact that we were not being poisoned by our drinks since the two dapper fellows tending bar seemed so old school it was almost as if they were beamed to the West Village from an old episode of Mad Men, or the Bar at The Carlyle Hotel. I, for one, found it refreshing to finally witness bartenders sporting the whole mustache and suspenders look unironically (no disrespect to Brooklyn obvs). For dinner we shared the Lobster Salad to start - the inclusion of bibb lettuce and the occasional string bean managed to make us feel that we were indulging in something actually healthy. Our main courses however gave us no such illusions. The two of us shared the Bone-In NY Strip, the mixed grilled Lamb special, and the potatoes "Anna" which is something like if a latke married a hashbrown, gave birth to an au gratin, and then fried itself in duck fat. It's also as Frank Bruni sagely already noted in his glowing review of Minetta, "one of the best sides in New York." And after all that, it's not like we actually needed desert, but when in Rome...The chocolate souffle for two was everything you could want out of a desert served in a crock pot. Pillow-light. Sweet, and gloriously, eggily good. And, though, we didn't take the advice of our completely friendly, attentive, and surprisingly unpretentious  waiter - if you do find yourself at the end of your meal at Minetta with a chocolate souffle staring you in the face, do choose to drop a golf-ball sized dallop of vanilla ice-cream down the center of it .  Now, it wasn't cheap.........but it was worth it to enjoy one of the best steaks in the city in a historic intimate space that manages to pull off the tricky feat of feeling utterly timeless, and completely on-trend with all it's speakeasy high-low charm (see: the endless framed caricatures that line the walls), If you can manage to get a reservation, you will enjoy your meal........and afterall a food coma makes you numb to the reality that is the hefty tab. -CB; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.225999542; Sentiment_Subjectivity (from 0 to 1): 0.481774188" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "DECOR: 3.5/6 -Ten tables, mostly tables for two with one for a party of 6 SERVICE: 3.5/5 -friendly with an accent -free Wifi! FOOD: 4.5/5 -ENDIVE SALAD with roasted pears, roquefort cheese, walnuts and port vinaigrette: the walnuts were sweet which helped balance out the vinaigrette. The pears weren't sweet but juicy. The endive added the extra crunch. -BISTROT STEAK FRITES with red wine thyme sauce and carmelized shallots: I had this medium rare and it was cooked right. The meat was tender and easy to chew. The frites were cooked perfectly. No excess grease/oil and when mixed with the red wine thyme sauce, perfecto! -Get both dishes to balance each other out.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.164603175; Sentiment_Subjectivity (from 0 to 1): 0.472936508" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "This one has been on my bucket list for a while now and I finally went recently.  Looved the space here.  Reminds me of a cute little pub in Notting Hill.  Wooden, lots of pig decor, very cozy.  The fries were thin, stringy, and very garlicy- i.e. YUM!  The drinks were also quite good- loved the crisp ale on tap and the 75 south (bombay gin, lemon, cava, and rhubarb shrub).  Friend (vegetarian) enjoyed the Sheeps Milk Ricotta Gnudi with Brown Butter & Sag.  Service was also really great.  The only thing I was not completely satisfied with was the burger- perhaps just expected too much from the reviews... it tasted good, but it just didn't amaze me.  I definitely want to come back and try one of the pork entrees (the pork belly unfortunately wasn't available when I went!); Max_Daily_Reviews: 4; Sentiment_Polarity (from -1 to 1): 0.154659091; Sentiment_Subjectivity (from 0 to 1): 0.601893939" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "If it weren't for late nights at work where I get free dinner, I'd be in danger of eating purbird every night. Forget the pretentious capitalization/punctuation of the name -- this is really freaking amazing a la brasa-style chicken, served at an excellent price.  Crispy skin, moist meat (even the white), just outstanding. The sides are delicious as well. The spicy green sauce I usually get on the side, so I can add it to both the mashed potatoes (i.e. make your own jalapeño mash) and dip the chicken. My girlfriend swears by the chicken burger with cheddar. Plus, if you eat in, there's a decent beer selection. Delicious, more than reasonably priced, quick. A double +.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.173809524; Sentiment_Subjectivity (from 0 to 1): 0.654365079" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Had a delicious crab cake eggs Benedict. Perfectly poached egg. The crab cake itself was a little dense for the cracker meal filling. Which I didn't mind because it was sans English muffin. potatoes were deep fried to a copper crisp. I approach ketchup as a food group of it's own and the potatoes were a perfect vehicle for the organic ketchup! Superb. My friend had the chicken and waffles, which he proceeded to eat with his hands (see eww), but to each there own. The fried chicken was piping hot, with a thick crust of crunchy well seasoned batter. The waffles were heavy, doused in butter and syrup but dowdy and unexceptional compared to the chicken. We didn't drink any alcohol and the total was about $45. It seemed reasonable. I imagine if you add cocktails it will get pricey. The decor is simple and you generally have to love the NYU crowd to go to this place. The waitstaff is prompt and attentive. There was one grumpy bus guy, but at least he did his job correctly.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.1525; Sentiment_Subjectivity (from 0 to 1): 0.685952381" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Yes, I know the name of this adorable West Village bistro refers to a type of olive oil.  However, I cannot help but blush and mutter each time I suggest it as a destination option.  While I may be immature when it comes to goofy words, my palate is mature enough to appraise the flavor combinations served up at Extra Virgin.   After years of pining away for the chance to enjoy a relaxed meal at one of the tiny outdoor tables on this quiet corner of W 4th Street, I made plans to meet a friend here for dinner.  Unfortunately, we were unable to make reservations for the frequently crowded spot, but our suggested half an hour wait dwindled to only 15 minutes.  A conceited host forced us to settle our bar tab and then escorted us to a cramped table on the patio, which we accepted as it provided prime people-watching opportunities.  We sipped our delicious glasses of wine, hers a bold Rioja and mine a sweet Sauvignon Blanc, and awaited our server.  After what seemed like a substantial amount of time, the waitress stopped by to inquire about our water preferences, but then quickly retreated before we could ask her about the food.  She returned a few moments later to check in, but when we confirmed that we had questions on the menu, she quickly stated a need to open a bottle of wine for a nearby table and promised to return.   We found this pretty irritating and disrespectful.  However, once the waitress finally came back, she was helpful and knowledgeable, providing us with insight on her favorite meals and which appetizers were most suitable for sharing.  We placed our orders and awaited our bread basket.  The doughy Italian slices were served with a delicious, floral olive oil that tempted the taste buds and tried to entice us to keep nibbling. We fought the urge and instead saved room for our Crab Cake appetizer.  The plate arrived, showcasing a hill of cucumber ribbons entwined with chickpeas and a lemony tartar sauce.  The crisp vegetables were topped with two medium-sized crab cake patties that looked like they had just been removed from the freezer.  Their oily crust gave way to a gooey, mayonnaise-filled center that possessed more of a creamy flavor than a fishy one.  The Mediterranean-style cucumber salad, however, was quite refreshing and revived the plate. Our entrees soon arrived, and we looked to them to better please our hungry stomachs.  My Olive Crusted Chilean Sea Bass was perfectly cooked, though annoyingly served at room temperature.  It was plated over a fragrant couscous with raisins and toasted almonds.  A dab of red romesco  tomato sauce added spice and acidity.  Though I would have appreciated the meal served at a better temperature, the flavors were well-balanced and delightful.   My friend's Rare Seared Yellowfin Tuna could have used a bit of salt, but was otherwise served in a tasty braised fennel tomato caper vinaigrette.  A side of herb whipped potatoes added a rustic feel and expertly complimented the lightly-flavored tuna.   My friend found the side of roasted artichokes and crispy onion slices overcooked, but an appropriate accompaniment in theory. We topped off our meal with another round of wine and some quality gossip time.  The warm September air and street-side dining provided the perfect venue.   We walked back to the subway satisfied with the experience.  While there were some hiccups in the service and meal preparation, the dishes were well-composed and just shy of a four-star rating.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.205448718; Sentiment_Subjectivity (from 0 to 1): 0.568910256" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Mmmm yum.. pho. Based solely off the pho, I would rate this place a 5, but I also had the duck banh mi, which I didn't love... or like, and the summer rolls. OK so let's talk about the pho.  The broth is full of flavor and is not too salty.  I've had plenty of pho where the broth is too salty.  This broth tastes like the brisket and other meats simmered in it for awhile.  The brisket is so tender and medium rare.  I dislike overcooked meat, and the meat in the soup is definitely not overcooked.  Some of it falls apart with the first stab.  It's only $8 for a big bowl and will definitely fill you up. Duck banh mi- I don't know what it was but I like duck a lot and didn't like the sandwich.  Maybe it was cause I was so fixated on the pho that the banh mi didn't interest me.  All I remember is a bite and passing it off to my boyfriend. Summer rolls- The summer rolls had too much noodles.  How I make my own summer rolls at home are a good ratio of noodles, lettuce, carrots and cucumber.  I like how they put mint or basil inside the summer rolls but it was pretty much all noodles so tasted bland.  The sauce was good but not spectacular. Sweet potato fries- based of Ruoyi J's reviews, I went for the sweet potato fries. Wow, great recommendation! The fries are crispy on the outside and soft on the inside, just like how a fry should be.  They're not greasy at all and they go so well with the sauce.  They should title that sauce as theirs.  It's a mayonnaise based sauce with a sweet tang, and besides the well-cooked fries, the sauce makes this appetizer/side. This place is chic and has a industrial/cafe/Asian architecture style inside.  Service is always good- not exceptional, but what more can they do than take your order, fill your water, bring you your food and give you your check.  I guess add a smile? This is my second favorite place for Pho on the East Coast ('cause I've only had Pho from NY to FL).  My first favorite place is Pho Saigon in Bridgeport, CT.  I've had Pho 2x here and will definitely be returning. Tip: cash only.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.239583333; Sentiment_Subjectivity (from 0 to 1): 0.60625" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I came to Mighty Quinn's on a Saturday in September with a few friends. I ordered brisket and a few sides. After reading reviews here, I'm hitting myself for not ordering by the pound and getting sides separately, sounds like a better deal. The brisket was pretty tasty, and the beer selection was decent. I appreciated the outdoor patio (there are a ton of seats outside and in, so you probably won't have trouble finding a place to fit a couple folks). I'd be back.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.11969697; Sentiment_Subjectivity (from 0 to 1): 0.365151515" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Nook is a tiny place. Yes, there is a solitary man taking care of all customers. But the food was beyond good.  I loved the baguette with cheese and jam appetizer; it sounded like a curious combination but it arrived beautifully plated and was easily devoured by all.  My scramble was great, the potato pancakes on par, and the Benedict good.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.510416667; Sentiment_Subjectivity (from 0 to 1): 0.760416667" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "The Koreatown location of BCD Tofu House is back and better than ever!  Its 24 hour policy made it the ideal spot for my second dinner the other night.  (I know, I know...) The new location offers plenty of spacious seating options across three floors.  The service is so friendly that multiple servers, ones that are not even yours for Pete's sake, will greet you as you come and go.   Our meal began with various Ban-chan, which are small starter dishes that are delivered as compliments of the kitchen.  The large fried fish and crisp broccoli were our favorites, while others like the kimchi, bean sprouts, and seaweed salad were a bit bland. However, these additional distractions are unnecessary and only delayed our bites of the house specialty organic tofu soup.  BCD offers a wide array of flavor options, including an aromatic Curry and a fiery Mushroom.  All soups include massive chunks of tofu, as well as substantial portions of meat and/or vegetables.  Everything can be tailored to your preferred level of spiciness.   In addition, the restaurant serves popular dishes like Japchae and different barbecued meats, but nothing quite beats their tofu soups!  BCD is definitely worth seeking out amidst its block of competitors.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.116317395; Sentiment_Subjectivity (from 0 to 1): 0.468550767" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I read the great reviews on here for some time, but when I stopped by it was totally empty and I chickened out.  Not that I'm a chicken... just wasn't in the mood for being the only person there, running on Yelp fumes. Flash forward a couple of months and I was jonesing for hot wings and this place came up again in Yelp searches, highly praised.  So I hit it.   This time it was packed.  And on a night when most nearby places weren't overly busy, I could barely get in the door.  It's fairly small, with a dozen tables and a long counter with seats (like a diner).  My goal was to get wings to go, and the crew responded well.  I watched the cooks turn out 20+ covers and it was merry madness.     The wings?  Really good.  Big, thick, hot.  I only ate half that night and re-heated the second batch today.  Usually wings don't keep well but these stayed meaty. Bottom line:  Don't be a chicken like me, for their chicken is great.  I'm looking to return and try everything else they grill.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.031515152; Sentiment_Subjectivity (from 0 to 1): 0.56280303" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Cool trendy space, not the usual diner esque ramen shop (a bit pricier too). They don't take reservations so the wait can be long, but it's amazing how committed people can be to wait over an hour for these ramen bowls. Very flavorful goodness, Modern seems to be the most popular but all are very good.  Quality ramen; Max_Daily_Reviews: 11; Sentiment_Polarity (from -1 to 1): 0.366; Sentiment_Subjectivity (from 0 to 1): 0.588" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I will never come back to this place! I loved the grilled scallops and my boyfriend loved the burger. The ambiance was very zen (rustic style). However, when they included a little bookmark on tipping in America in many languages, my affinity for this place abruptly ended.  We are both Americans (from Brooklyn and Boston); we have eaten out enough to know how to tip properly. The lame bookmark was an insult to both of us.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.12875; Sentiment_Subjectivity (from 0 to 1): 0.525" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I don't see what all the fuss is about. Went here with a reservation on a weekday and the place was empty except for one couple in the front.  The "hostess" insisted on seating my party of 2 in the very back by the kitchen, not even across or next to each other, but at an angle where one of our chairs was squeezed against the wall ("head" of the table) and the other was to the side.  What the hell?! When inquiring why we are given such uncomfortable seating, we were told "since the restaurant is small (maybe 12-16 seats) we have to make room IN CASE a larger party arrives."  Are you for real?  No, seriously, do you have any common sense?!  You should just go take walk outside and think about it, maybe it will come to you. We debated for a few minutes, clearly upset, but decided to try the food although this certainly put a damper on our night.  The "hostess/waitress" now had a total of 4 (!!!) people she had to look over, yet it took almost a spotlight for her to come over to our table which was within 4 feet of where she stood.   Then the food, which is mediocre at best.  Folks, you can spend $10 in Trader J's and make a tastier plate at home, honestly.  The watermelon salad - meh.  Green chili shrimp - meh.  The wines are average and cheap.  Just altogether uninviting - never coming back here solely for the terrible service.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): -0.041331845; Sentiment_Subjectivity (from 0 to 1): 0.483531746" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I've been here several times and I have to say, this is one of the best Greek restaurants I've ever been to. The octopus is grilled to perfect tenderness, the lemon potatoes are prepared just the way I like - soft and lemon-y, the grilled shrimp has that perfect char and the peasant salad with feta cheese is as refreshing as it is tasty. This place always, always has a wait but the food is worth it!!! Minus one star for the negligent staff.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.453993056; Sentiment_Subjectivity (from 0 to 1): 0.427777778" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "this place is ridiculously good. a fat kid's dream. ambience & decor: 10 service: 10 food: 10 that pretty much sums it up. great place for Saturday afternoon / early eve drinks at the bar and waiting for a table. MUST get the fried chicken & biscuits, the deviled eggs appetizer & the shrimp & grits. just do it. great beer, mixed cocktails & fun bar scene. can't wait to return ... please open one in the UES! thank you :); Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.277272727; Sentiment_Subjectivity (from 0 to 1): 0.590909091" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Good place to grab lunch for a yakitori don combo which includes miso soup, salad, and yakitori don for $12 or less. Come early at 11:30AM and leave stuffed! I normally like having a runny egg in my donburi but I guess the flavors don't quick mix all too well in the chicken thigh one that I had. I think the next time I go I'll take out the pickles, that probably led to the clash of flavors inside the rice.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.077380952; Sentiment_Subjectivity (from 0 to 1): 0.438095238" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "This is a classy joint. I went with a group on a Friday night with no reservation. Our initial plans had gotten messed up for a variety of reasons, thus putting us in this somewhat desperate predicament. Fortunately, the staff at Gramercy were great and got us set up without too much of a wait. Prior to sitting down we enjoyed some of the cocktails at the bar and all were delicious. Best of all, they have Turley Zinfandel available by the glass, so that's always a nice option. All of the options available on the menu were great. Unfortunately we weren't in the main dining area so we couldn't try any of the really fancy looking stuff, but their regular (plebian) menu still had some really awesome things going for it. I for one had the meatball. It's a single meatball, served over some root vegetable puree. It's seasoned and cooked perfectly. It comes dangerously close to being a meatloaf, but doesn't quite cross the line. I'm going to go here again sometime soon. Very nice place. Give it a try.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.29498779; Sentiment_Subjectivity (from 0 to 1): 0.552439654" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Why did it take 'til my last week working at NYU for me to discover this great brunch spot? The deal is great; you get so much tasty food for a low price. Go for the fried tro and shrimp+pumpkin dish. It's also worth mentioning that the walls are absolutely gorgeous. It's so nice that they took some time to work on their decor and ambiance. Service was only so-so. Make sure you have a decently long lunch break.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.35; Sentiment_Subjectivity (from 0 to 1): 0.577777778" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I came here for lunch and had a pleasant time. There isn't too much seating, but it looks like most people are getting their meals to go, anyway. The lunch prices and portions are super sweet, but my rigatoni was obviously undercooked and could have had more eggplant, in my opinion. I think it's definitely a steal if you're in the area for lunch!; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.327083333; Sentiment_Subjectivity (from 0 to 1): 0.560416667" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Came here for a birthday party. Kinda small and cozy place. We had about 14 people. Full bar with a good selection of draft beers. The appetizers seemed to be better than the entrees so if you're coming here with a group, I suggest getting that instead. The bone marrow was very good and had a lot of marrow inside. The spaghetti bolognaise was disappointing, but I ordered it mainly for filler. Sorry, but I can make better pasta than that. Had much better for cheaper. Food took a while to arrive. Might come back to see if lunch is better.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.198205128; Sentiment_Subjectivity (from 0 to 1): 0.547179487" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Great Thai food at a very reasonable price! I had some chicken with vegetables in a ginger sauce that was perfect. The Pad See Ewe was also good, although we might order it without the brocolli next time if they let us. The environment is load, as they have up-tempo energetic music playing, although there were not very many people there on the sunday afternoon when we visited. Dishes were about $7-$8 each. With water to drink, we spent about $10/person.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.270299145; Sentiment_Subjectivity (from 0 to 1): 0.562735043" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "This place is GREAT! Awesome food, amazing service and very romantic ambiance. Great for groups, dates, families and out-of-towners! Like everybody else said, the yucca buns are truly incredible. So soft, warm and buttery! I think my favorite was the datiles though -- these are such an interesting delicacy! I definitely want to come back here for brunch sometime (COMPLIMENTARY SANGRIA? HELL YES), even if it takes booking a table months in advance. foodcomalogs.blogspot.co…; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.483928571; Sentiment_Subjectivity (from 0 to 1): 0.635714286" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "A quaint little restuarant.  Not too much seating so make sure you get there early. We got there and no one was there by the time we ordered no empty seat left. The food was delicious I had the duck confit with crispy potatoes and wild mushrooms. I ate it all, the duck was so tender the potatoes were cooked perfectly crispy.The desser was aesome as well I tried the Apple Tart and  Profiterole. I actually ordered the Apple Tart and ended up loving the Profiterole  so much more.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.321875; Sentiment_Subjectivity (from 0 to 1): 0.528240741" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "The place I go in Manhattan when I need my mussels fix. They do classic Belgian mussels so well. When the mussels are gone, you'll be soaking up the sauce with bread until its gone. Steak frites are also traditional and nicely done. Also recommend the salad nicoise.  Nice scene at the bar with a mixture of ex-pats, locals and tourists.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.341666667; Sentiment_Subjectivity (from 0 to 1): 0.729166667" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "OMG what can I say but the food was fantastic.  I am a French heritage American and love my basic cafe french cuisine.  Everything here was perfectly served well, clean surroundings and rather friendly french management. Looking forward to eating here again in November on my next trip.  Milles Mercis!; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.240151515; Sentiment_Subjectivity (from 0 to 1): 0.347727273" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "OMG IT WAS SO GOOD. Like, there is a reason everyone is giving it 5 stars. YUM YUM YUM. I WANT TO GO BACK EVERYDAY. Came here for the first time a little while ago on recommendation from everyone and boy were they right. IT IS DA BOMB. You order downstairs and wait and then take your sandwich upstairs to eat. It's a pretty small place so it's definitely a to go place. You might wanna do takeout cause it's not too comfy upstairs. I got the catfish sandwich. OH MAN. SO YUMMMMMMM. About $9, which aint cheap but it's definitely worth it. Add some spicy sauce and you're all set. The sandwich is perfectly made and every bite is a bite of heaven. I'm serious. Go there. Go there right now. What are you waiting for? Oh hellz yet I'll be back.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.166706349; Sentiment_Subjectivity (from 0 to 1): 0.498095238" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "My foodie troupe and I usually choose trendy Manhattan spots, but when I suggested coming to my apartment in Brooklyn (the horror!), we wanted to keep dinner easy and nearby. We meandered down 5th Avenue to Peppino's - recommended to me in passing by a local friend. The space reminds me a lot of a restaurant that I'd find in my farmerville hometown in PA. No bells and whistles. Plastic tablecloths. High school wait staff. FANTASTIC pizza. Cheap bill. Perfect!; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.304197531; Sentiment_Subjectivity (from 0 to 1): 0.601358025" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Bianca is an adorable, authentic Italian treasure!! Portions were large, prices were great, service was amazing!! We had a bottle of wine and a three course meal for two and our bill was $65! If you want a rustic, family style Italian meal; you must go to Bianca's!; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.430612245; Sentiment_Subjectivity (from 0 to 1): 0.546938776" ### Answer: Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Went for dinner on Saturday night. The place is small and wasn't full,so I thought I might have made a mistake. The place looks like a Parisien bistro in Paris. We were promptly greeted and seated. The hostess/waitress/owner? was cheerful and knowledgeable and made us feel at home. We picked a wine which was a delicious rose. For my appetizer I had the potato roasted garlic soup which was delish.  My wife had the mussels which were simple and delicious. For entrees we opted for the liver (with an excellent wine reduction) that was cooked just right and juicy. My wife had the chicken which was also great. We both also had desserts. The deserts were simple good and expensive. All in all, simple delicious food. Reasonably priced except the desserts. Friendly and hospitable staff. I'd go back but get a dessert someplace. Still - 5 stats in my book.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.333928571; Sentiment_Subjectivity (from 0 to 1): 0.66984127" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Foie gras: 3 Everything else: 4 Went on a weeknight just to get the foie gras appetizer. I looove seared foie gras to death, and I thought the $28 splurge was worth it. Well... almost. Everything else was wonderful except the foie. I had two huge lobes of foie on top of a fruit puree with one dollop of fruit to the side. Somehow I didn't think this was anywhere near the best foie gras I've ever tasted. I don't think it was seared the way I liked it, I like it slightly crispy outside, with plenty of sweet sauces accompanying it. It also didn't come with bread, which is really annoying. You just can'e eat foie without some sort of carbs on the table. Foie gras: 3, even though portions were huge. I actually got sick eating it all. Besides that, the server was nice given that I only ordered one dish. I got an amuse bouche that was made of beets and horseradish foam: 2 eghh... pretty sour and gross. The bread they give you is pretty nice, you can select from several and the apple bread they give you in the beginning is pretty and tasty: 4. I didn't order dessert, but they gave us a plate of little candies. I was way too full to eat the dessert. It was strange since all I had was an appetizer... of pure fat! It came with two tiny miniature muffins, a tiny macaroon, fruit gel, truffle, and some crispy thing. Haven't eaten any yet, but I'm sure they're tasty. Then as we are leaving a lady stops us and gives me this cute little lemon loaf. Didn't eat that yet either. So overall a pleasant experience, but the foie was quite disappointing. It just didn't taste good... I don't know how else to say it. I felt kind of sick after eating the first lobe. Its sad, but I don't think i want to eat foie for another 3 months, because of this experience.; Max_Daily_Reviews: 5; Sentiment_Polarity (from -1 to 1): 0.176927438; Sentiment_Subjectivity (from 0 to 1): 0.623091459" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "review is strictly for brunch... it was nice with a slight chill but we still decided to eat in their outdoor seating.  very pleasant wait staff.  cappuccino took a little bit, but when it did come out, it was very flagrant, light and not too empowering.   caferia looks very sleek, but everything (from the table to chairs) were white plastic.  a little tacky, but i didn't mind so much.  we were in broad day light... so it should match the elements of the sun.  i went with the salmon eggs benedict.  eggs were poached perfectly not as creamy as i'd like, salmon cured and salty.. and the potatoes and english muffin were crispy, just the way i like em.  the side of greens were a nice little touch, made me feel somewhat healthy, but we all know that's a LIE.   mmm... pancakes were fluffy and delicious here as well.  threw in some berries and believe they were lemon ricotta. average brunch place...left a little something to be desired..but cafeteria does remind me of a diner style restaurant.  and so, it shall be deemed as a little something around average.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.130942029; Sentiment_Subjectivity (from 0 to 1): 0.516485507" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Yes, the pulled pork sandwiches are awesome. Sadly, one evening they were out, and I had to get the beef brisket instead. Happily, it was also awesome. They come with these amazing marinated onions. If you're on a low-carb diet (haha, you can get both meats on a plate for cheap. And Trevor's a nice guy, too. Mmm, delicious.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.566666667; Sentiment_Subjectivity (from 0 to 1): 0.877777778" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I love their pad see yue so much words  cant describe it, it's definitely one of my favorite Thai restaurants in New York if not my favorite, you can't miss their Thai iced tea it's simply amazing, my daughter loves to go there when she walks in the first word she says is delicious she always says this restaurant smells Delicious mommy, I love their interior it's very simple and very chic and they have this great outdoor area it's amazing in the summer, if you're ever in Park slope you got to go eat there, and last but not least the prices are very very affordable what more can you ask for.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.40507177; Sentiment_Subjectivity (from 0 to 1): 0.597833219" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "FINALLY!!!!!!!!!!!!!!!!!!  I have waited and waited and waited and called and pleaded and FINALLY I ate at Ippudo.  And it was everything I dreamed it would be.  The fact that I would go back and wait TWO HOURS to eat here AGAIN says it all folks.  I had the Shiromaru Hakata Classic ramen (because hello you have to get the classic on your first trip) and it was fantastic.  I also ordered it with Onsen Tamago (poached egg) and extra pork belly.  WORTH IT.  It is super filling and not too salty.  Literally I'm salivating writing this right now. And that was just the final piece.  We started with the Hirata Buns and the Hirata Chicken wings which were both outstanding too.  Probably the best steamed pork buns I've ever had.  The bun was SO fresh and hot and the pork crumbled in my mouth.  The chicken wings were large and smothered in black pepper sauce.  YUMMMMMMM. Whatever it takes you must eat here.  It is worth the wait.; Max_Daily_Reviews: 13; Sentiment_Polarity (from -1 to 1): 0.147619048; Sentiment_Subjectivity (from 0 to 1): 0.540759637" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Cash only, and small ( not for big groups as the place only seats about 20 total ) and a tall bottle of warm water is what greets you when you first sit down (assuming you can get a seat ). The waitress was nice although flustered trying to attend to EVERY table by herself. The food was very good, the marinated shrimp and the Tuscan Chicken was yummy ! On a Sunday evening it was very busy but there were a couple of tables and apparently reservations are suggested.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.106495726; Sentiment_Subjectivity (from 0 to 1): 0.610940171" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "See past the hustle and bustle of this place and realize that you can get incredibly fresh ingredients here and it's a fun place to take friends from out of town.  If you can find a place, stop by to get a sampler platter of the cured meats and cheeses of the day and pair it with a nice glass of borgogno.  The wine selection is great for a place like this, and the wait staff is surprisingly nice and calm even in the crazy madness!  Definitely better than Dean & Deluca, but don't expect this place to not be not crowded, expensive and touristy.  If you want quality and cheap Italian ingredients freshly made without the tourists and crazy prices, just take the subway into Brooklyn.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.142857143; Sentiment_Subjectivity (from 0 to 1): 0.617857143" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Told us that it would be a 10 minute wait ended up being 30 minutes. A nice welcoming atmosphere as we were taken to our seats. We ordered the Pork Buns to start out with. The pork has alot of flavor to it. Take note $9 for 2 pieces. Entrees were Shiromaru Hakata Classic, it's a pork soup noodles, topped with pork loin chashu, sesame kikurage mushrooms, menma, red pickled ginger, and scallions. It wasn't really what i thought. I really rather eat noodles I can make in 5 minutes. My Friend ordered the Szechuan style Special. I really forgot what was the name of it but before ordering she told me she will not order anything from the special since she's at a japanese restaurant. She ended up ordering from the special because of how the waiter introduce the menu. =_=. Her soup was really heavy and saucy. Doesn't really look that appetizing to me. Overall other than the pork bun, I would not waste coming here.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.163318452; Sentiment_Subjectivity (from 0 to 1): 0.322247024" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "If you're a fatty like me and look foward to weekend brunch, Stone Park Cafe is the place to be! They know brunch and they do it well!. Stone park is a little restaurant with not much decoration. Just white table linens, beige walls and maybe a few pictures on the wall. Who cares! When you serve food as good as theirs, the decor don't really matter much. Either that or you're just more focused on the beautiful food that's on the plate in front of you. Or perhaps (mostly in my case) you have zoned out  and are now going into a food coma from all that delicious comfort food. Despite all that stone park cafe is definitely a hit among park slope. I usually come to stone park cafe on Sundays for brunch, although I have been there once on a Saturday, to not much surprise the crowds still pour outside. If you do not come here early enough, you most certainly are going to have to wait. Wait time is always around 30 minutes or so. You give them your number and they call you and let you know your table is ready. Stone park is very family oriented. There's lots of parents with their husband's and their parents and children. I must say though, for this restaurant always having a lot of children in it, its not at all annoying or too much going on. The restaurant is on the loud side but that's because its just filled with all the brunch chatter. The brunch menu is large and filled with goodies. When seated they ask If you would like, tea, coffee, o.j., mimosa, etc. First time I came here I ordered the "hangtown fry" which is a tempura oyster frittata with pieces of bacon and vermont cheddar cheese in it. I was so pleased! I've never had anything like it and it was delicious. I have tried it multiple times after and I felt like the oysters had gotten a little salty but nothing major, still enjoyed it! Now the dish that speaks to my soul is the "short rib hash and eggs". Omg! So good! I can eat this a million times over for breakfast, lunch and dinner. It's braised short rib with potatoes and onions (typical hash) and eggs any style, I usually get mine over well with sour dough toast. That's as simple as it gets but so good. Another delish dish on their menu are the "biscuits and gravy". A soft buttermilk biscuit, some creamy sausage gravy, and eggs any style. I get mine scrambled. That sausage gravy man! I can pour that on top of anything! But I must tell you, that is one filling dish! After you eat it, make sure you have someone there that can carry you home, because you will fall asleep! Lol. I've also tried the "steak and eggs" which was average. Steak was cooked well with caramelized onions on top, had it with scrambled eggs. the pancakes are also really good. Buttermilk pancakes with a berry compote and Vermont maple syrup. The berry compote is definitely yummy. I highly recommend in ordering these. Stone park cafe is among my favorite restaurants. They are never disappointing. Lovee the staff, always friendly and fun. They give off the vibe that they actually enjoy their job lol. I will continue to come here and love their food and never worry about having bad experience.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.22587139; Sentiment_Subjectivity (from 0 to 1): 0.489934947" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Came here for dinner on a Tuesday night. Small, cozy restaurant. Nice ambience. Food was good, not great. We started with mussels - portions was huge! Then we got homemade papardelle in goat cheese fondue and steak frites. Steak frites was good. Papardelle was too rich... couldn't finish half of the plate. Service was ok, busboy was amazing! Bottom line - nice experience, but probably won't come back. If I want french food, I would definitely pick the Odeon over this place.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.247222222; Sentiment_Subjectivity (from 0 to 1): 0.587777778" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "All I have to say is "Lamb Sandwich to go please" --- probably about once a week and life is good!! Haven't had much of the other food there. Did try a Greek salad that was a standard Greek salad but with very fresh produce.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.209285714; Sentiment_Subjectivity (from 0 to 1): 0.260714286" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Great brunch(Eggs with Style With Chicken Sausage). Waited 45 minutes. They forgot about our order. Manager apologized and we got free brunch.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.2; Sentiment_Subjectivity (from 0 to 1): 0.833333333" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Kimchi Grill is good and cheap. I tried three burrito fusion dishes there (I believe I tried the chicken, beef, and pork), and they are good but, again, nothing to write home about. If you're on a budget a need a good, cheap lunch, I'd recommend this place.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.383333333; Sentiment_Subjectivity (from 0 to 1): 0.691666667" ### Answer: Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Get to the Chase: Pros: 1) Karaka Spicy Ramen had some o-my-damn delicious broth 2) Loved our waitress! She was super polite and pretty 3) Holy nutsacks, their food came out in 10 minutes!! SOOO FAST! And all 3 dishes arrived at the same time! Now that's service Cons: 1) Only 3 ramen choices -_- 2) No thick soba-like noodles...only thin ones... 3) $2 for 1 egg addition? Come on 4) $20 for 1 bowl of ramen...left hungry and hankering for more (Can go to Minca or Onya and pay $8 to get an equally delicious bowl of ramen with 2x the amount of noodles) HMPH. 5) Feel that it's another overhyped franchise-y business Go anywhere in East Village and you'll find small-shop owners straight from Japan who can easily make quality ramen (that is not greasy, overpriced, or require a 1 hour wait); Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.364022436; Sentiment_Subjectivity (from 0 to 1): 0.711538462" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "4.5 stars. Ordered the steakhouse burger medium rare with American cheese. This is a top 5 burger for sure. The French fries were cut like steak fries and were insanely awesome. The burger is reasonably priced and worth every bite. Thanks again DDD for finding a great spot.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.38; Sentiment_Subjectivity (from 0 to 1): 0.493888889" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Great spot in midtown...they recently opened additional space... Good to go after work...the octopus was good!  Steak was overpriced...good cheese/cold cuts... Attentive staff...French waiter could be more personable...; Max_Daily_Reviews: 9; Sentiment_Polarity (from -1 to 1): 0.545833333; Sentiment_Subjectivity (from 0 to 1): 0.6" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "It was Saturday night and we decided to go to Astoria. Astoria is topically the best area to have Greek food. If you are in a mood for a nice, tasty, sea food from Greek cuisine and generous portions,  Taverna Kyclades is the place. their Greek salad is large and nice. their fried calamari is enough for two and they are thick and crispy. the lemon is always available on the table to make it zesty and more tasty. I'm not big fan of their friend eggplant and zucchini but it's nice as well. their have different fishes. my favorite is their salmon steak and they have very nice grilled sword fish. the best side dish to me is their lemon potatoes which is boiled potatoes with touch of lemon. Horta is not my favorite ()it's boiled vegetable ) but their Greek style fried potatoes is nice as well. it's usually crowed so you better go their a bit early or you might have to wait up 20 minutes.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.306011905; Sentiment_Subjectivity (from 0 to 1): 0.48764881" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Everything was good but nothing exceptional. Only the ricotta pancakes stood out. I was comparing it to the dishes at Locanda Verde... We ordered lots of different dishes to share as usual. The pastry basket, toffee brioche, eggs with pecorino cheese and pepper, potato skins with salt and pepper, the apple compote and the ricotta cheese pancakes. The company was great and so everything seemed satisfactory. Sometimes I encounter a place where the food distracts me from my company. This was not the case here :) but that doesn't mean things were bad. They were good. But as I said nothing exceptional. The service was exceptional. The staff super sweet and friendly and very patient with us while we occupied the table for more than 2 hrs!!!! Overall it was a great time.; Max_Daily_Reviews: 5; Sentiment_Polarity (from -1 to 1): 0.341885965; Sentiment_Subjectivity (from 0 to 1): 0.658991228" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Sadly, I will not be hopping on the wagon this time. The restaurant reminds me of Press 195 but it is a tad more swanky. I liked the vibe a lot better. The outdoor seating is remarkably similar. I would say that I prefer the bread here compared to Press 195 (sometimes it is too hard and sometimes even stale!). I did enjoy the beet salad, which was nicely dressed with a generous amount of beet ($8). Out of the paninis my friends and I tried (Italian meatloaf, mozzarella and fried eggplant), none of us were blown away to a point that we would come back again. I found mine, the fried eggplant, a little dry. Where the lemon aioli at?? I can see that it is a cute casual place for a first date, as they have a decent selection of wine and beers, but all in all, I don't think the offerings are worth the prices.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.112938596; Sentiment_Subjectivity (from 0 to 1): 0.568859649" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Great atmosphere. Very very nice people. Fun watching food get cooked in the open kitchen. But the food was rather bland or too salty and everything, and I mean everything was way too oily and greasy. So unpleasant. Great menu but the execution honestly made me sick to my stomach. I wish the food tasted as good as it looked and as good as it looked getting cooked. I waited almost an hour and a half and expected so much more from the reviews.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.20465873; Sentiment_Subjectivity (from 0 to 1): 0.646309524" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Spacious place that serves American/bar food.  I got the hanger steak (which was pretty soft, with ok fries) and my boo got the BLT salad.  His salad was huge, and all the toppings were split up into different sections, so you can mix them together or eat all the onions at once, etc. Friendly service, but just average, standard bar type food.; Max_Daily_Reviews: 4; Sentiment_Polarity (from -1 to 1): 0.184375; Sentiment_Subjectivity (from 0 to 1): 0.53125" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Annyeong-haseyo Woorjip is what I usually say when I enter this awesome K-town "cafeteria".  Perhaps a little too loudly as I walk in and start greeting in Korean, only then to say, in english por favor? I love this place! You know how many of the restaurants in K-town cater to groups? When I'm trying to be aloof or just don't want the company of others (or just want some ME time),  I still crave korean food but don't want to pay the outrageous prices or risk eating alone.  Where can I get spicy seafood/tofu soup, spicy pork, bulgogi, jap-chae, kimchi and pickled cucumbers for a good price and stay under $20?  Woorijip of course! For 6 bucks or so, you can grab yourself packaged meals which includes either soup, rice, or salad. It's pretty filling too! If you're still hungry (which I usually am), I can get another meal and the price will still be less than eating a (fancy) sandwich anywhere else!  And when the food says spicy, it actually has some kick to it. No wussy spice here (spicy tofu soup was so goooood!!). If packaged meals aren't your thing, you can get meals off the hot buffet. Good price/good food AND opens late?; you just can't go wrong.  Great for a quick meal by yourself or with friends.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.14; Sentiment_Subjectivity (from 0 to 1): 0.593333333" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "You would think that "comfort" would include refills on coffee on a early Sunday afternoon when I really needed one.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.15; Sentiment_Subjectivity (from 0 to 1): 0.25" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "A friend who used to live in NY gave us a three page list of her favorite restaurants to try in NY, but she said that if she had to pick just one place to endorse, Snack would be it. We trusted her judgement and had a delightful dinner in this tiny little SoHo spot. We are lucky to have gotten in - we walked in on a Sunday evening, about 20 minutes before the kitchen closed and they were able to accomodate our group of 4. There were several parties that walked in afterwards that all got turned away since there was no more seating and the kitchen was closing. I had the lamb stew which was so tender and flavorful, the BF raved about the mousaka. Our server was absolutely delightful and attentive and enhanced an already fabulous meal. I would definitely come back here again on my next trip to NYC and just make sure I'm here early enough to guarantee a spot at one of their 6 tiny tables.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.216609848; Sentiment_Subjectivity (from 0 to 1): 0.557361111" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Umm, firstly, I saw John Oliver here, so that was... amazing. On top of that, the overall experience was pretty good. The paninis are large and probably one of the better values. When I got there, though, I was told that the ventilator had given out, so no flatbreads were possible. I saw people who beat out the ventilation and had good-sized pizzas, though, so I coveted those options. But I digress. Ambiance was fine, nothing amazing or frilly. Menu was decent. Service was fine. So, in the end, there's really not much that stands out. But I am glad I took a chance and ate here so I can share the same air with an amazing actor.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.330252101; Sentiment_Subjectivity (from 0 to 1): 0.591386555" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Super cute - great for a group (we came here for a baby shower brunch and took over the long room/table). Yummy food, both appetizers and entrees, and nice wine selection. Pricey though.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.436666667; Sentiment_Subjectivity (from 0 to 1): 0.763333333" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "the food was good. it was cheap compared to the size of the shawarma. i got the chicken (a bit cry) and bf got the lamb. i think the fries were homemade. it looked like they cut it from potatoes and greased them. it was good. service was quick, finding seating was easy, everyone seemed happy.; Max_Daily_Reviews: 6; Sentiment_Polarity (from -1 to 1): 0.395238095; Sentiment_Subjectivity (from 0 to 1): 0.74047619" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Came around 1 pm on a weekday for lunch, the line had maybe a dozen people before us. After a 15-20 minute wait, we were let in and went upstairs to finally try this famous pizza. We ordered a small pie with mushrooms, garlic, and meatballs. The pizza was cheesy and saucy (I like!) and the toppings were good, albeit a little sweet (meatballs). Dumped on lots of red pepper and a little garlic powder. I was expecting the pizza to have more of a thin crispy crust, it was a leeettlee too thick and doughy for my taste. However overall the pizza was good and tasted fresh. Don't know if I would come back again now that I got the "experience," however would love to try Juliana's next door (from the original Grimaldis'!); Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.108881579; Sentiment_Subjectivity (from 0 to 1): 0.522368421" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "The five stars comes from one item:  My Roquefort topped burger.  Absolutely perfect.  Cooked medium rare, as requested.  Juicy.  Perfectly seasoned.  A bun that stood up to the meat, not soggy, and not overly stiff.  Absolutely perfect.  We also had a great salad, and M'Lady had the skate with veggies.  Hers was really good.  And I also had a side of beets and greens that was ridonculous. And the Ginger Cake dessert with creme fraiche (is that how it's spelled?) was an amazing dessert. But this is all about the burger.  My fav burger used to be the Moody Blue at Moody's in Chicago, and Five Guys is pretty tasty too.  But this burger is pimp juice.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.468571429; Sentiment_Subjectivity (from 0 to 1): 0.7" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Good but flawed. The room is small, the place is easily missed. Friendly staff seated us with ease on a Wednesday night at 8pm and we enjoyed a glass of red wine which was both reasonable and reasonable priced. Apps: Baked oysters with leek crumble on top - too bland, nice idea tho Potted shrimp - epic fail, watery tomato broth with shrimps, shoud be chilled butter with shrimp in it with hot toast. Crisp pork belly - more of a salad really, nice but I'd rather have the pork in one piece with the egg on top on a bed of greens. Salt roasted beets - very nice, a winner Chicken liver pate (next door table kindly gave us a taste) - excellent Lentils spread (next door table kindly gave us a taste) - excellent Entree Seared Cod on chorizo broth - the nights winner! excellent dish I think this place is good but could be great, the menu is clearly well thought out and small enough to ensure quality. With a little tweaking to please the punters it will be a real winner. It's the kind of place you want to succeed, I hope it does and I will be back in a few weeks to see how things are.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.274583333; Sentiment_Subjectivity (from 0 to 1): 0.584649123" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Degustation was the destination to start my birthday weekend celebration. Good food and wine with a Spanish flair are guaranteed to make me happy. Many friends spoke very highly of the experience, further tempting me. So the reservations were made! Speaking of reservations, EVERYONE is at the chef's table. The theatrical experience of the open kitchen is not exclusive to the guy who called three months in advance for a reservation or is the chef's best friend or fanboy. It was truly mesmerizing to watch the intense focus and concentration of the saucier, of the grill man sweating away, at the resolute chef calmly rattling off orders in kitchen jargon. I also admired one cook's mise en place and how organized it was - he never diverted his focus from the food he was preparing, yet always knew exactly what to pick up. The entire room was silent when one of the cooks took a blender contraption for a base he was preparing; all eyes were on him in those few moments. Observing this makes one appreciate that the kitchen is part art form and part precise mechanics. The wine list is impressive - there were at least 3 Spanish red wines I could have ordered! We selected a phenomenal 2005 Rioja, the aroma of which was outstanding. For food, a 10 course tasting menu sounds like gluttony, but the portions are perfectly sized and selected so that you feel full, but not bloated by the end of the meal. By far, my favorite course was a sardine with creamy bomba rice (a paella-risotto fusion). The croqueta that came as a part of the amuse bouche was also outstanding - perfectly crisp with a thick interior. The squash salad with quail egg had a dollop of homemade ricotta; the cheese was so smooth and creamy and went perfectly with the two petite strawberries hiding at the bottom of the plate. The evening also featured sea urchin, terrine, and gazpacho - so it was a great opportunity to try a variety of uniquely prepared courses. For dessert, the first course was a concord grape soup. The true show-stopper was a brioche toast creme brulee with strawberries. It was so creamy but perfectly crisp on top and sweet but not overly cloying. My only complaint: there were only two tiny strawberries - a third would have been good for that last forkful of brioche! We finished the meal with some of the smoothest, most robust coffee. It had all of the qualities of coffee you might get in France (possibly from a French press) in a small cup. Not to worry: it was strong and perked me right back up! What a wonderful way to start a weekend of celebration and truly appreciate the effort that goes into quality food.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.261855411; Sentiment_Subjectivity (from 0 to 1): 0.560988745" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Le Barricou is great. Their food is consistently tasty from brunch to dinner. Croissants at brunch are delicious. The skirt steak was juicy and flavorful. Hot chocolate, yum. Nice decor, dim lighting, and amazing music. I've asked what music was playing every time I have eaten there. Friendly service, except once when my girlfriend asked for some coffee, wanted to use the mug from her hot chocolate, and the waiter thought we were trying to cheat them out of the $2 or however much for coffee. Craft paper and golf pencils at the table make for fun doodles.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.429545455; Sentiment_Subjectivity (from 0 to 1): 0.636363636" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Been there a bunch of times so far, and it's very consistently awesome. Upping the stars, what a great find!!!!; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.7; Sentiment_Subjectivity (from 0 to 1): 0.916666667" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Favorite place to go for their $10 flights of 3 wines and goat cheese happy hour appetizer! Can't go wrong!; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.291666667; Sentiment_Subjectivity (from 0 to 1): 0.966666667" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "If this review was just food and drink based then they would be getting 4 Stars. Since it's the overall experience I have to give them 2 1/2. The evening started off great, cucumber margaritas during Happy Hour $5 awesome. We had two at the bar, then asked them to move the check to our table- waitress and bartender said fine and we sat down to order. Chips/Salsa, Chips/Guac, Nachos with Chorizo delicious. Then we shared: Chicken Quesadillas, Chicken Enchilladas and the Hanger Steak. These things all tasted great, my only exception was the Hanger Steak- there was like a two spoonfuls of steak with potato in a cactus for $17. Then the sides of Plantains (excellent) rice & beans all really good. Bohemia beer was recommended by the waitress which was great too but then we got the check and handed in 4 cards to split. We waited about 15 minutes then she came back and said my friends card was declined. So she gave her another, it worked. We start getting ready to go and she says oh wait you have to pay your bar tab separate. We had tipped more on the restaurant bill thinking that the money was going to the bartender as well. So then we get all of our cards out again. Another 10 minutes go by and she comes back and says my other friends card is declined. Both of my friends called the companies and they both were told that they had more then enough limit- the waitress was obviously doing something wrong. So then we had to pay again and by the time we were finished about a half hour had gone by and we were all annoyed and went home.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.238777778; Sentiment_Subjectivity (from 0 to 1): 0.611222222" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Best pizza! Anchovies or pepperoni are good. The wait sucks, but it's worth it. I actually didn't like it the first time I had it, but went a second time and it"s definitely good! Just don't let the wait bring you down. Expect it and have something to do, and it won't dampen your meal when you finally get in!; Max_Daily_Reviews: 5; Sentiment_Polarity (from -1 to 1): 0.266944444; Sentiment_Subjectivity (from 0 to 1): 0.362222222" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "We went for the lunch special (half chicken, bread, vegetable of the day [cauliflower], and a potato [we got mashed]) We thought it was kind of expensive for lunch...the special was $15, but the food was worth it. The chicken was some of the most juicy and succulent Iv eaten in a fast food setting. The mashed potatoes were creamy and smooth. They tasted real (vs out of a box). My only complaint was the 'regular' was a little salty. The mashed sweet potatoes were grand. I'm not normally a fan of cauliflower, but I loved these. Everything was fantastic. The only problems were the salt and butter. The bread and cauliflower tasted very buttery, almost too buttery, but if thats not an issue...go for it, all the way.; Max_Daily_Reviews: 5; Sentiment_Polarity (from -1 to 1): 0.114570393; Sentiment_Subjectivity (from 0 to 1): 0.60375856" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I don't know if it was the slight buzz from bar hopping earlier in the evening, the sawdust on the floor, or the kind old Irish woman who was our waitress, but the burgers here were awesome. I mean, a really delicious cheeseburger. Thick patty, lightly seasoned, with a whole lot of flavor. Really done well. Topped off with some fresh bacon and sides and this is almost the perfect burger. I'd give it 5 stars but I felt the onion rings were a little weak. Fully battered, they didn't have the sufficient fried crispiness that I love so much in my onion rings. But I'm nitpicking now. Take my advice and pop into Molly's for a taste of a real cheeseburger, you won't be disappointed.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.172916667; Sentiment_Subjectivity (from 0 to 1): 0.512708333" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Shabu-shabu means "swish-swish" but in my mind and my stomach it translates to "happy-happy." If you've got four or more folks in your party you can get a reservation (and trust me me you want one because peeps line up outside of Shabu-Tatsu!) From start to finish this meal was awesome. The pork dumplings, the meat, the veggies, the noodles, the tofu. . .And the little cups for broth at the end: a perfect way to cap off a terrific meal! When are we shabuing again?!; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.385416667; Sentiment_Subjectivity (from 0 to 1): 0.675" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I had a business lunch here yesterday. I definitely want to go back to try dinner. I had the seared tuna salad which was great. The sushi was decent, a bit pricey for what it was. The burger looked great.; Max_Daily_Reviews: 5; Sentiment_Polarity (from -1 to 1): 0.353333333; Sentiment_Subjectivity (from 0 to 1): 0.533333333" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "We had a lovely light afternoon lunch in an area where the choices are limited at 3 p.m. Since it was a quiet time at the restaurant, the waitress gave us lots of attention. It was expensive but worth it. The food was lovely.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.16122449; Sentiment_Subjectivity (from 0 to 1): 0.496598639" ### Answer: Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "This is a cute little restaurant. We didn't have reservations and they were fully booked so we waited for the communal table. It's a bar really and the setup is super cute. I really like the clay pots on the ceiling that everyone talks about as well as the grecian blue and white colors. The staff is ultra friendly. From the hostess to the bartenders to our waitress. We ordered the spread sampler which consisted of taramousalata, taziki and egg plant dip, the grilled octopus, the lemon chicken and egg soup for apps. My fav were the soup and octopus. Full of flavor. Not much of a fan of the taramousalata. We had taramousalata in Greece and it's supposed to be an airy cavier spread not dense and full of mayo. For the entree we shared the lamb chops. These were tasty and tender. I asked for them medium and they were cooked perfectly. All the food had generous portions and we were stuffed.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.208630952; Sentiment_Subjectivity (from 0 to 1): 0.529761905" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "We found this place by accident and couldn't be happier.  The food is always top notch! I've been here just for a date night, dinner with friends and I've even hosted a birthday dinner at this place. The servers are always so friendly and the chef is amazing! I love the small but concise menu that always delivers.  Trust me restaurant owners/chef, I'll take a concise menu with great flavors vs a larger bland menu any day. I've pretty much tried everything on their menu, here are recommends. 1. Mushroom cigars - pan seared portabella mushrooms mixed with sage and goat cheese wrapped in filo dough and lightly with white truffle oil - portabellas & filo dough are just perfect 2. Tuna Tartar sashimi grade tuna and avocado puree with soy and ginger - the BEST tuna tartar ever! The taste of sweet soy and ginger lingers in your mouth while it compliments the tuna 3. Pan-seared Atlantic Salmon served with chive mashed potatoes and asparagus - call me weird but I usually don't like typical fishy smell Salmon gives but it's cooked well and also very fresh.  When I crave a good piece of Salmon I usually go to Nook 4. Thai Marinated Grilled Rack of Lamb with chive mashed potatoes and braised cabbage - might be a tad bit small for a portion but it is lamb.  The meat is always cooked to perfection! 5. Sashimi Peppered Tuna with avocado and mixed greens and a house of balsamic vinaigrette - not a personal favorite of mine but I know so many who love this dish at Nook 6. Tuscan Chicken roasted chicken breast stuffed with spinach and ricotta cheese with a light parmesan sauce served with chive potatoes and mixed greens - a great easy dish with a goo of spinach and ricotta cheese compliment the chicken perfectly 7. Filet Mignon - how could you go wrong with a filet? There that pretty much sums up all of the main entree at Nook.  The place is small but will accommodate to serve a larger crowd, just make sure you call and reserve as they can may be host 30 or so people the entire restaurant.  The place ONLY accepts cash and it's also BYOB.  They don't charge a cork fee which also a nice service jesture.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.186336806; Sentiment_Subjectivity (from 0 to 1): 0.621122685" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "In the mood for some good Caribbean food, I was searching all around Brooklyn. I know there are some good spots but I wanted something new and a little closer to home. I search through my handy dandy yelp app and up pops The Islands. I already took a liking to it because of the name. The reviews were good and the pics as well. so why not give it a shot. When I arrived I pretty much scanned the whole block and missed it completely since it shares and awning with the supermarket right next door to it, it totally blends in! The outside isn't much to  look at, but when you enter it is the smallest place in the world! but super cute! as soon as you walk in there's a small counter top that serves as a bar, 3 stools and a set of stairs that goes to the second floor which has about 3 table sets for a little m ore seating and that's it! If you're like me and like to be all in the cook's business, then you'll have a seat at the countertop/bar. I like to watch people cook, especially home style (which this was to a tee). husband and wife, I hope, were a cooking team. the long narrow kitchen behind the bar where they worked their magic was heaven. They had all the fresh veggies for their stews and salads. the husband was cutting up some sweet plantains and frying them, while the wife was cutting up some peppers. Time to order! I ordered the curry goat with rice and peas a side salad, and some cooked cabbage. the two other people I were with ordered the oxtail and jerk chicken which all came with the same sides. We also ordered a plate of plantains, they just looked to good to pas up! For drinks i got the ginger beer, and my two boring friends got water and kola champagne! lol. our food came fairly quick and my! my! my! best Caribbean food I had in a while! my curry goat had the perfect amount of spice that made my lips tingle but not set them ablaze. the rice and peas had good flavor since most I've tried come out bland. the cooked cabbage was also good and I'm not a fan of cabbage but you better believe I ate that cabbage! and the salad was regular but super good with golden raisins that added a nice touch. The oxtail was the best! perfect gravy it was in! not fatty, lots of meat and cooked very well! I give it a 10! The jerk chicken was also good! my poor friend was loving it but his mouth was definitely on fire! lol. The sweet sweet plantains were divine! they were so ripe and sweet that once he fried them they caraelized from the sugar! ugh, in love! My homemade ginger beer was delish also. I had an fantastic experienece dining here and their food is done so well! i really want to try everything from here. they have so many choices and evreything looks yummy. yes! i was eyeing the wife packaging the take out food! lol. Not to mention they really are nice people and it just good comfort homey food and feelings when you go in! *Only ehh thing, is that if you want to dine it, theres and extra 3 dollar charge added to your bill.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.283958258; Sentiment_Subjectivity (from 0 to 1): 0.585886798" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I wish I could give this 3.5 stars, but I don't think it deserves 4. Good if not too acidic pizza. Everything else a little too rough around the edges. Very nice and attentive staff, they were very accommodating when we asked to exchange our dessert which was inedible (old and freezer burnt tasting amaretto ice cream).; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.270357143; Sentiment_Subjectivity (from 0 to 1): 0.557142857" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "most delectable yakitori selection and rice bowls.  the portions are certainly small but all very tasty.  we sampled: grilled eggplant lamb beef fillet - tender tender tender salt cured sweet shrimp - great flavor as long as you like the texture of amaebi yellowtail salmon & salmon roe kamameshi rice bowl - similar to the version of this from EN sans uni.  happy to have omega 3s. a must try for next time are the grilled giant prawns which were the size of mini lobsters.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.235; Sentiment_Subjectivity (from 0 to 1): 0.54" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "So good, so so so good.  I've been to almost all of the pizza joints in NYC, and this is truly one of the best.  Waits can be extremely long on weekends (1-2 hours), but honestly I just don't mind waiting.  They have an outdoor bar in the summer where you can order drinks, and the hostess will come to find you when your table is ready.  Soooo much better than just putsing around for 2 hours outside without anything to do.  The pizza is phenomenal.  Crust is perfectly charred, and the toppings are amazing.  I'm a huge fan of the margherita and the greens pizzas. I will be back here as often as possible.; Max_Daily_Reviews: 4; Sentiment_Polarity (from -1 to 1): 0.439285714; Sentiment_Subjectivity (from 0 to 1): 0.582142857" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "The good? They lived up to their name of serving all kinds of filling and delicious risotto. I had the Italian Sausage and Portobello - not too creamy and nicely cooked rice. We ordered two glasses of wine, which they misheard as a whole bottle (and the evening went slightly downhill from there). The bad? The waiters provided super speedy service and made us feel as if we, as paying guests, were overstaying our welcome at their tiny establishment. It wasn't as if they were exceptionally rude or anything, but there were just little things, like giving us the bill immediately after taking away our dishes and then swiping the payment off of the table. We were only sitting down for about 25 minutes, but boy were they in some rush to clear the tables! They get 4 stars for the risotto, but one less star for service...; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.130121528; Sentiment_Subjectivity (from 0 to 1): 0.546180556" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "i think the experience of this place outweights the taste of their eclectic dessert. it's a nice thought to be in the middle of the city and have an afternoon japanese tea. we had the dessert set sampler and ordered the tea recommended by the server. it was a great complement to one another and i wish i knew more japanese delicacies to try out other things from the menu. the service was great, server was readily available whenever we needed, and i want to go back to try more!; Max_Daily_Reviews: 6; Sentiment_Polarity (from -1 to 1): 0.327272727; Sentiment_Subjectivity (from 0 to 1): 0.388636364" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "This place is a stronghold on my list of favorites. It epitomizes the atmosphere I love most: very homey and cozy, but light at the same time; casual and neighborly with a refined appeal to it; busy but not loud; very friendly staff. But the food is what really matters most here. Everything we had (three of us) was delectable--down to the Manhattan ordered by a very discerning Manhattan-drinker. We had the tartar and fried oysters to start--both amazing. Do not miss the tempura green beans.  Unique and delicious.  I want to live here.; Max_Daily_Reviews: 4; Sentiment_Polarity (from -1 to 1): 0.23604798; Sentiment_Subjectivity (from 0 to 1): 0.571759259" ### Answer: Not Spam
### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Ever since I moved to NYC years ago, every one I know has said omggggggggggg you have to go to Calle Ocho for booooozzzy brunnch. Ugh. My friends made a reservation for a Sunday for brunch. For brunch, this is great for groups up to 10, just 2 people or a small group of 4 or 6. The space is big, so you won't feel like you're on top of other people, however it does get pretty loud once 20 something year old girls have slurped down a few unlimited sangrias and a bite of toast for breakfast. The bread basket was memorable and I devoured it. I had the Calle Ocho omlet and was impressed. The food seemed really fresh. The sangria selection was cool, too. I had never seen that many flavors and it was fun to try some different kinds. I hear you have to make reservations months in advance for brunch, but I've also heard you can do an unlimited special Sunday nights but they don't advertise it. Keep me posted.; Max_Daily_Reviews: 5; Sentiment_Polarity (from -1 to 1): 0.240365961; Sentiment_Subjectivity (from 0 to 1): 0.529739859" ### Answer: Not Spam