Talk:Frozen yogurt

message: If somebody could find the government publication for "NAICS code 311520: Ice Cream and Frozen Dessert," it could be a better source than the currently cited source.XLBSS (talk) 21:33, 12 February 2013 (UTC)
thread_title:  FDA Regulations 

message: If the freezing point of yogurt is higher than that of milk why does frozen yogurt both freeze and melt slower than regular ice cream.  Wouldn't it freeze faster and melt slower?
that frozen yogurt is somehow more healthful than ice cream. Katr67 22:30, 29 June 2006 (UTC)
replies: text: I am not sure the information on the heat of enthalpy is necessary, it is probably not even correct because heat of enthalpy is property of the compound and is usually seen in comparison with other compounds and elements (i.e., water, metal, gas, oil, etc.). In this case, frozen yogurt and ice cream are both mainly water. The correct term would be the colligative properties, in which the different solutes depress the freezing point or elevate the boiling point of the solvent. --Luxdormiens (talk) 05:56, 23 March 2009 (UTC)
thread_title:  Freezing Point 

message: Frozen yogurt became popular in the 1980's.
The part about it being popular at the university seems to me to be of little interest to anyone not from that area. Bigger problem it is written in a supremely anecdotal and informal style. Case in point: "students flock daily to receive their delicious frozen sustenance." I mean, come on. Slightly over the top for an encyclopedia article don't ya think? I actually don't mind the style so much as think it doesn't belong here.  —Preceding unsigned comment added by 66.102.196.38 (talk) 09:50, 13 October 2007 (UTC)
thread_title:  Popularity 

message: The "Frogurt references in popular culture" is totally pointless. Such trivia are also discouraged by Wikipedia... I think it should simply be removed. 198.103.223.52 21:59, 3 December 2007 (UTC)
thread_title:  Popular Culture 

message: add melting time!  —Preceding unsigned comment added by 24.248.184.91 (talk) 22:11, 17 April 2008 (UTC)
thread_title:  frozen yogurt 

message: Froyo is not a recognised alternative name for frozen yoghurt, it is as the link clearly showed, nothing more than one example of a manufacturing machine.  --Brideshead (talk) 15:49, 5 May 2008 (UTC)
replies: text: It was referred to as 'frogurt' on episode 11 of The Suite Life on Deck. Though it seems to me that this was probably a little Simpsons reference. 146.115.31.95 (talk) 05:31, 3 January 2009 (UTC)

text: I first heard the portmanteau word "frogurt" before The Simpsons existed.  Of course it could have been coined multiple times independently -- it's a rather obvious name, I think.  Joule36e5 (talk) 08:26, 23 October 2010 (UTC)
thread_title: froyo

message: There's a character on Lost caled Neil "Frogurt". Don't know why he gets called frogurt, but he's listed in Characters of Lost#Minor Oceanic 815 crash survivors. Not really relevant I suppose, just felt like saying it. Spongefrog (talk) 19:58, 7 June 2009 (UTC)
thread_title:  Lost 

message: You can't just say "xxx is closer." Closer relative to whom/what? Company x is closer than company y? 69.239.106.118 (talk) 20:49, 26 September 2009 (UTC)
thread_title:  Relative statements need reference 

message: So, how are we going to deal with this redirect when people search the site for froyo?  --newspaperman (talk) 07:56, 30 March 2010 (UTC)
replies: text: The search result for "froyo" is a disambiguation page.XLBSS (talk) 08:04, 12 February 2013 (UTC)
thread_title:  Name of next version of Android 

message: Would be helpful for us Commonwealth types. I understand that Froghurt probably isn't a trademark, but I am certain that people will be using this as a search term (I did) and that it isn't an ambiguous term. I would create the redirect myself if I had an account. 90.215.124.167 (talk) 13:28, 1 May 2010 (UTC)
replies: text: here it is]. Spongefrog, (I am Czar of all Russias!) 19:22, 12 May 2010 (UTC)
thread_title:  Froghurt redirect 

message: It would be good if there were some mention in the article about whether froyo has live bacteria in it. I came to this wiki page looking for info on specifically that.
NYT article: http://www.nytimes.com/1991/06/26/garden/frozen-yogurt-tasty-but-no-health-food.html?pagewanted=2
Journal articles: http://scholar.google.com/scholar?q=frozen+yogurt+bacteria&hl=en&btnG=Search&as_sdt=2001&as_sdtp=on
Marcipangris (talk) 20:51, 30 July 2010 (UTC)
replies: text: I have tried to address this issue in a neutral manner by citing FDA regulations in the introduction of the frozen yogurt article.XLBSS (talk) 08:04, 12 February 2013 (UTC)
thread_title:  Presence of active, live bacteria cultures 

message: I looked at the link provided as evidence and it only suggests that 'Lick' is only the first frozen-yoghurt cafe in Brighton. I'm fairly certain that there have been others in the UK before that - I've had frozen yoghurt from one since I was very little.  —Preceding unsigned comment added by 94.171.230.30 (talk) 10:30, 30 March 2011 (UTC)
replies: text: I removed "The first frozen yogurt shop in the UK, Lick, based in Brighton opened in March 2008. Later that year, frozen yogurt shops began opening in London and across the country." since none of it is born out by the sources it includes, even it's own spam external link. Alistair Stevenson (talk) 10:47, 30 March 2011 (UTC)
thread_title:  First store in Britain in 2008? 

message: Any recipes or advice for how to make your own, rather than having to eat store-bought?  — Preceding unsigned comment added by 203.206.46.9 (talk) 15:14, 23 June 2011 (UTC)
replies: text: Cook's Illustrated published homemade frozen yogurt recipes (with flavor variations) in May 1996.https://www.cooksillustrated.com/recipes/article.asp?docid=355&parentdocid=6125 XLBSS (talk) 08:04, 12 February 2013 (UTC)
replies: text: Er, put yogurt in the freezer? As I did when I was a kid in the early 80sTalltim (talk) 12:13, 11 November 2015 (UTC)
thread_title: Homemade?

message: This section states that versions of Android prior to kitkat have dessert codenames. However, neither Honeycomb nor Jellybean would really be classified as desserts. It is more accurate to state that Android codenames reference sweets.  — Preceding unsigned comment added by 64.114.134.70 (talk) 22:02, 5 September 2013 (UTC)
thread_title:  Other uses of term is incorrect. 

message: 'As others saw the success of TCBY, frozen yogurt took off in the 1980s, reaching sales of $25 million in 1986.' Seems a piddling amount for what was a fairly serious fad food.
*reply (KB)* Agreed. It's possible, since TCBY was a single chain... but as big as TCBY was nationwide, It should've done more at the height of the fad... 
Whereas frozen yogurt (as a whole) was already selling $300 million worth back in the 1970's --well before the trend was in full swing-- according to the news link "The Great Soft-Yogurt War is On" (posted within the above talk entry "Frozen Yogurt Invention Claim by The Spa Harvard Square)".
(KB) I must say: the statement  "Unlike previous pre-packaged versions introduced earlier, TCBY's yogurt was soft-serve dispensed at the point of sale through a machine." is inaccurate, since the original "frozen yogurt" was served this very way a decade earlier (as documented in the aforementioned articles).  While styles of frozen yogurt varied since its invention, TCBY merely widened the selection, as well as expanded the market through nationwide promotion to fat-conscious consumers, offering a less tart product.  — Preceding unsigned comment added by 2601:197:500:F58A:6534:BA16:800D:D9C5 (talk) 05:34, 3 August 2015 (UTC)
thread_title:  Can this be correct? 

message: "This new euro tart flavor" What exactly does that mean? Talltim (talk) 12:16, 11 November 2015 (UTC)
thread_title:  Euro tart? 

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