Talk:Jelly

message: Is it bad for you if you eat raw jelly that comes in packets without diluting it?? —The preceding unsigned comment was added by 195.92.168.175 (talk • contribs) .
:I used to do that quite a bit, but whether or not it affected me is for others to judge! Loganberry (Talk) 01:42, 12 December 2005 (UTC)
thread_title:  Old stuff 

message: This article is a mess. It's not a proper disambiguation page, but it covers lots of different types of jelly, including some that aren't foods (despite what the bit at the top says).... and ones that are foods, but are still fundamentally different things (e.g. Jello vs. Royal Jelly).
There are three disambiguation lines in two different places, and the gelatin dessert article covers the same ground as this (more general) article is apparently trying to. 
In addition, it doesn't seem to cover any of the various areas particularly well (e.g. the gelatin dessert section, again).
Any suggestions before I turn this thing into a proper disambig page?
Fourohfour 00:16, 4 January 2006 (UTC)
replies: text: I have returned jelly (food) to the title Jelly as every link to jelly refered to this meaning. I have moved the disambiguation to Jelly (disambiguation). This is primary use disambiguation and the principle of least surprise/fewest clicks. Rmhermen 15:31, 19 January 2006 (UTC)
replies: text: Okay, that's a fair point, but you still haven't addressed the issue that Jelly is a term for two different types of food; one is gelatine-based, and the other is a type of jam (or depending on the user, synonymous), i.e. pectin-based. I believe that these are two different concepts and warrant separate articles, so which do you consider should be the default "Jelly" article? Fourohfour 16:06, 19 January 2006 (UTC)
thread_title:  All over the place 

message: Why does this article mention mayhaw jelly as an exception to the U.S. usage? In my experience, mayhaw jelly isn't a dessert any more than grape jelly is. Kafziel 20:22, 27 March 2006 (UTC)
thread_title:  Mayhaw jelly 

message: has made a series of moves with these articles undoing the results of the discussion at Talk:Gelatin dessert#Merge request. It is her opinion that they should reverted to the original articles using only Commonwealth English references and naming. When the discussion and its results were pointed out to she dismissed it and moved them anyway. 
Please keep an eye on these articles to prevent her from doing so again. 
-Jeremy (Jerem43 05:39, 31 October 2007 (UTC)
thread_title: [[Gelatin dessert]], [[Fruit preserves]], [[Jam]] and [[Jelly]] edits by Milk-maid

message: I believe we should semiprotect this page and allow only registered users to edit. Lately it seems several IPs have decided this is a page to vandalize for no reason. --Arthurbrown (talk) 08:36, 16 October 2008 (UTC)
thread_title:  Vandalism 

message: Some old page history that used to be at the title jelly is now at Talk:Jelly/Old history. Graham87 09:49, 31 May 2009 (UTC)
thread_title:  Some old page history 

message: I think it's worth mentioning the non pearl 'toppings' in bubble tea are called jelly. This ought to be added and redirected to bubble tea.  — Preceding unsigned comment added by Flamespear (talk • contribs) 22:56, 19 January 2012 (UTC)
thread_title:  Bubble Tea