Talk:Eggshell

message: How big are the pores on an ordinary egg?  Are they large enough to let a blood cell through?  If you have the answer, could you post both here and on the discussion page of the userpage? Chiss Boy 07:42, 5 February 2007 (UTC)
thread_title: Size of the pores on a chicken's egg

message: What happens if you eat eggshells? I know people who eat them, does the calcium lead to a higher chance of kidney stones? IAmTheCoinMan (talk) 16:08, 21 February 2008 (UTC)
thread_title: Nutritional Value

message: How hard is an egg shell? If it was to be droppped from say 4m how would you best be able to protect it? —Preceding unsigned comment added by 121.216.131.51 (talk) 06:13, 22 April 2008 (UTC)
thread_title:  Egg shell strength 

message: I've recently suggested a merge/split between Egg (biology) and ovum, and I expect the editors of this article probably ought to participate in that too. --arkuat (talk) 06:10, 23 June 2008 (UTC)
thread_title: Namespace reorganization

message: Is the eggshell biodegradable? If left clean and dry, will it last forever?  —Preceding unsigned comment added by 69.203.13.164 (talk) 19:26, 25 December 2008 (UTC)
thread_title:  Biodegradable 

message: What are the scientific/medical/proper names of the big and little ends of avian eggs? Which eggs are round and which are oval?  108.213.76.24 (talk) 17:33, 26 February 2014 (UTC)
thread_title:  Names for ends 

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thread_title:  External links modified 

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thread_title:  External links modified 

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thread_title:  External links modified 

message: "Brown Eggs" redirects here... Is there any nutritional difference between brown and white eggs? For that matter, what makes them brown? Are only chicken eggs brown? If so, why so? (I'd prefer them for the aesthetics in any case; YMMV.) kencf0618 (talk) 19:55, 17 November 2019 (UTC)
thread_title:  Brown Eggs