Recipe of Ultimate Dry fruit cake
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Before you jump to Dry fruit cake recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

A lot of us have been trained to believe that comfort foods are bad and to be avoided. At times, if the comfort food is a sugary food or some other junk food, this is very true. Other times, however, comfort foods can be totally healthy and it’s good for you to consume them. A number of foods honestly do raise your mood when you eat them. If you are feeling a little bit down and you’re in need of a happiness pick me up, try some of these.

Eggs, believe it or not, are terrific for helping you battle depression. Just be sure that you do not throw away the yolk. The yolk is the part of the egg that matters most in terms of helping raise your mood. Eggs, specifically the yolks, are loaded with B vitamins. These B vitamins are terrific for helping to raise your mood. This is because they help in bettering the function of your neural transmitters, the components of your brain that affect your mood. Consume an egg and feel a lot better!

Now you realize that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Try a few of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to dry fruit cake recipe. To cook dry fruit cake you need 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Dry fruit cake:

Prepare of katori maida. Use of oil. Prepare of milk powder. You need of chopped dry fruits (pistachio, almond, cashew, raisins). Take of baking soda. Provide of baking powder. You need of condensed milk. Use of Milk as required.

Steps to make Dry fruit cake:

Put oil and condensed milk in a bowl and beat them. Seive all dry ingredients and add this mixture in the condensed milk mixture.. Now add dry fruits and milk in it and mix it well and make a smooth batter. Grease the cake tin with butter and put the cake batter in it and spread the some almond flakes. Now take a kadai and preheat the kadai on medium flame for 10 minutes and after 10 minutes put the stand in the kadai and put the cake tin on it and cover it.. Bake it for 30–35 minutes and after 30–35 minutes turn off the gas stove and let it cool down and cut it. Your dry fruit cake is ready to serve..

Use your favorite dried fruits or try purchasing the dried fruitcake mix from King Arthur Flour. This easy fruit cake by one of our younger readers, Bree Hamilton, is simple, uses storecupboard This delicious light fruit sponge is packed with storecupboard staples like nuts and dried fruit, it’s. Fragrant spices, nuts, dried fruit, and plenty of rum make fruitcake a special treat. A dense cake filled with dried nuts and fruits and spiked with spiced rum that just happens to be gluten free. Brandy softens the fruit and mellows the cake part of the fruitcake.

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