COMISSÃO DAS COMUNIDADES EUROPEIAS 
C0M(94) 28 final 
Bruxelas, 21.03.1994 
RELATÓRIO DA COMISSÃO AO CONSELHO 
SOBRE A EVOLUÇÃO DAS PLANTAÇÕES DE VINHA NA COMUNIDADE 
EUROPEIA E A RELAÇÃO ENTRE A PRODUÇÃO E AS UTILIZAÇÕES 
NO SECTOR VITIVINÍCOLA 
-DI­
APRES ENTAÇAO 
1. O presente relatório sobre a evolução do potencial vitícola e a relação 
entre o potencial produtivo e as utilizações dos produtos do sector 
vitivinícola foi elaborado nos termos do artigo 9e do Regulamento (CEE) 
na 822/87 que estabelece a organização comum do mercado vitivinícola(*). 
Os dados que estiveram na base da sua elaboração são provenientes de: 
inquéritos estatísticos sobre as superfícies vitícolas(2). 
trata-se, sobretudo, de "inquéritos intermédios", realizados 
anualmente, e de "inquéritos de base", realizados todos os dez anos; 
a disponibilidade dos resultados de dois inquéritos de base (1980-
1990) permite uma análise mais pormenorizada da evolução do sector, 
- dados comunicados pelos Estados-membros à Direcção-Geral da 
Agricultura da Comissão (DG VI), sobretudo no âmbito dos "balanços 
anuais dos vinhos" (produção-utilizações), que são utilizados na 
gestão das medidas comunitárias de intervenção do sector 
vitivinícola, 
nalguns casos, dados constantes do cadastro vitícola^3) ou da 
imprensa vitícola. 
Entende-se habitualmente por potencial de produção, a superfície com 
vinha e a produção média que se espera obter a partir dessa superfície, 
tendo em conta um determinado rendimento médio. É conveniente salientar 
(1) JO n2 L 84 de 27.3.1987. 
(2) JO nQ L 54 de 5.3.1979 [Reg. (CEE) ns 357/79]. 
(3) JO ne L 208 de 31.7.1986 [Reg. (CEE) nc 2392/86] 
- 2 -
a grande variabilidade interanual da produção vitivinícola, resultante da 
sua sensibilidade aos aspectos climáticos, ocorridos durante o período 
vegetativo (geadas de Primavera no Norte, secura estival no Sul, etc.) ou 
no momento das vindimas (chuvas), e ao desenvolvimento rápido de doenças 
prejudiciais à colheita; este aspecto torna os cálculos de previsão da 
colheita da vinha mais difíceis do que no caso das grandes culturas, e o 
cálculo das tendências de produção a médio prazo mais susceptível de 
diversas interpretações. 
Subentende-se igualmente por potencial de produção em viticultura o facto 
de que, na Comunidade Europeia, existe um regime de limitação das 
plantações, caracterizado por direitos de plantação, pelo que a evolução 
das superfícies vitícolas é controlada. O viticultor, para poder plantar 
a vinha, deve receber uma autorização administrativa nesse sentido, com 
base num direito de replantação, por exemplo na sequência do arranque de 
uma vinha já existente (para permitir a renovação normal das plantações), 
ou num novo direito de plantação, que actualmente só é concedido em casos 
limitados (investigação, emparcelamento, ...); a regra geral é a 
proibição de novas plantações, devido ao desequilíbrio estrutural entre a 
oferta e a procura no sector vitivinícola. Atendendo a este controlo das 
plantações e à existência de um regime de prémios ao abandono definitivo 
das superfícies vitícolas(4) (é concedido aos viticultores que o 
requeiram um prémio pelo arranque e pela correspondente perda dos 
direitos de replantação), a superfície vitícola comunitária tem 
diminuído. Estes arranques objecto de prémios foram efectuados a um ritmo 
correspondente a cerca de 50 000 ha por ano nas campanhas vitícolas de 
1988/89 a 1990/91. 
(4) JO ne L 132 de 28.5.1988, Reg. (CEE) na 1442/88. 
- 3 -
No início do presente relatório, é feita uma recapitulação sobre as 
características dos dados e os respectivos domínios de aplicação 
definidos na OCM vitivinícola. Por exemplo, é conveniente distinguir a 
superfície produtiva da superfície plantada com vinha, que inclui as 
vinhas jovens ainda não produtivas, ou da superfície vitícola potencial: 
esta última abrange direitos de plantação não utilizados mas ainda 
válidos. De igual modo, a produção vinícola só deve abranger a superfície 
vitícola plantada com variedades de uvas para vinho, enquanto os dados 
sobre superfícies englobam também outras utilizações possíveis da vinha 
(uvas de mesa, uvas para secar, -..); é necessário proceder a esta 
distinção principalmente no Sul de Itália e na Grécia, onde as outras 
utilizações das uvas são importantes. 
É possível repartir os dados relativos às superfícies vitícolas segundo 
diversos critérios, a partir da base de dados "Vitis", desenvolvida pelo 
Serviço de Estatística da comunidade Europeia (SECE), nomeadamente 
repartindo esses dados segundo as regiões administrativas. No entanto, a 
DG VI só dispõe dos dados anuais de produção (balanços-vinhos) por 
Estado-membro, e não por região; é portanto difícil, no âmbito do 
presente relatório, fazer uma apreciação da evolução do potencial 
produtivo por região. Com efeito, atendendo às grandes diferenças 
regionais de rendimento e de produtos obtidos, a comparação da evolução 
do potencial de produção entre regiões não pode ser feita unicamente a 
partir dos dados relativos às superfícies. De igual modo, para avaliar 
correctamente a evolução das superfícies no interior de uma mesma região, 
seria conveniente ter em conta o envelhecimento ou, inversamente, os 
esforços de renovação da vinha (idade média das vinhas, técnicas de 
condução, encepamento, evolução do rendimento agronómico, dimensão média 
das explorações, número de jovens agricultores, ...), tendo em conta os 
subsídios comunitários para a reestruturação das vinhas no âmbito dos 
fundos estruturais; a obtenção desses dados analíticos pressupõe, no 
entanto, um trabalho que vai muito além do presente relatório. 
4 -
A partir dos dados apresentados, pode observar-se uma redução 
significativa das superfícies vitícolas nos últimos dez anos, embora a 
baixa de produção não seja proporcional, devido a um aumento generalizado 
dos rendimentos médios; além disso, a diminuição das superfícies no Sul 
da Comunidade encobre um aumento das superfícies nas regiões do Norte 
onde, devido aos rendimentos médios mais elevados, o impacto sobre a 
produção é maior. Atendendo à diminuição contínua do consumo, tem 
persistido o desequilíbrio entre produção e as utilizações; o facto de a 
vinha ser uma cultura perene (no terreno durante um período compreendido 
entre 20 e 60 anos) e de a sua produção exigir investimentos específicos 
amortizáveis durante um longo período, constitui uma fonte de inércia, 
quando o mercado tem tendência a reagir cada vez mais rapidamente. 
Todavia, a taxa de erro relativa aos dados não permite estabelecer taxas 
de evolução suficientemente precisas para avaliar correctamente o impacto 
das políticas comunitárias tendentes a limitar o potencial de produção 
(prémios de arranque, controlo dos direitos de replantação e dos 
rendimentos, etc.). Efectivamente, consoante as fontes de dados, 
registam-se diferenças de valor entre séries que podem ser superiores a 
10%, enquanto as taxas anuais de arranque são da ordem dos 2-4%. Existe 
nomeadamente uma discordância manifesta nos dados estatísticos de 
Espanha, que serão objecto de correcções posteriores no âmbito dos 
trabalhos do Serviço de Estatística da Comunidade Europeia e das 
publicações EUROSTAT. Além disso, as adesões sucessivas (Grécia, Espanha 
e Portugal) não permitem fazer cálculos sobre a evolução do conjunto da 
Comunidade durante o período considerado. Por outro lado, os Estados-
membros não enviam estimativas sobre a evolução do potencial produtivo 
(cf. quadro nQ 2.2), o que dificulta este tipo de exercício ao nível 
comunitário. 
5 -
4. É também possível observar o aumento relativo da produção de vinhos de 
qualidade (vqprd), correspondente a uma evolução significativa do 
encepamento no sentido de variedades com maior valor do ponto de vista 
qualitativo. De igual modo, é possível relacionar a diminuição das 
superfícies com variedades destinadas a vinhos de mesa com os resultados 
da política de arranques objecto de prémios. É de salientar também uma 
diminuição da cultura de variedades locais tradicionais, em detrimento de 
variedades de renome (Chardonnay, Riesling, Cabernet sauvignon, ...), bem 
como uma plantação irrelevante de novas obtenções varietais no Norte da 
Comunidade. 
No que diz respeito à evolução estrutural, é de salientar que a 
viticultura se caracteriza por um número importante de explorações de 
pequena dimensão, uma vez que dois terços destas têm menos de 1 hectare 
de vinha; todavia, estas explorações representam menos de 20% da 
superfície total cultivada com vinha e menos ainda da produção 
comercializada nos grandes circuitos. 
A diminuição do número de explorações vitícolas incide, em primeiro 
lugar, sobre as pequenas explorações; o limiar das superfícies vitícolas 
a partir do qual o número de explorações permanece estável ou aumenta, 
variável consoante os países, corresponde a um mínimo médio de 5 
hectares. Esta verificação deveria ser modulada em função da idade dos 
agricultores, do grau de especialização em viticultura e da percentagem 
de duplos activos, do tipo de produção e da respectiva valorização; estes 
parâmetros variam acentuadamente de uma regiões para as outras. 
5. A recente adopção pelo Conselho de um regulamento destinado a ter em 
conta os dados do cadastro vitícola nos inquéritos estatísticos(*) 
permitirá melhorar sensivelmente a qualidade dos dados vitícolas e 
aperfeiçoar as análises e as tendências em matéria do potencial de 
produção, a fim de permitir a realização de verdadeiras previsões por 
região e por tipo de produto. 
(1) JO ne L 289 de 24.11.1993 [Regulamento (CEE) ns 3205/93 do Conselho, de 
16 de Novembro de 199 3, que altera o Regulamento (CEE) na 357/79 relativo 
aos inquéritos estatísticos sobre as superfícies vitícolas]. 
_ e-
RELATORIO SOBRE A PLANTAÇÃO 
SUMARIO 
INTRODUÇÃO 
1. Características e fontes de dados sobre as superfícies vitícolas 
2. Apresentação dos dados enviados pelos Estados-membros 
SUPERFÍCIES 
3. Evolução das superfícies vitícolas nos Estados-membros, repartidas por 
destinos 
4. Evolução das superfícies vitícolas nos Estados-membros, repartidas por 
castas 
5. Evolução das superfícies vitícolas nos Estados-membros em função dos 
movimentos anuais (arranques-plantações) 
6. Evolução das superfícies vitícolas nos Estados-membros repartidas por 
regiões 
7. Evolução das superfícies vitícolas nas regiões da Comunidade em função 
dos movimentos anuais (arranques-plantações) 
PRODUÇÃO 
8. Produção vitivinícola 
Dados dos balanços definitivos de 1980/81 a 1991/92 
9. Produção vitivinícola 
Dados dos balanços definitivos 
Repartição da produção por destinos 
10. Evolução da produção vitícola nos Estados-membros segundo diferentes 
fontes 
11. Evolução da produção vitícola nos Estados-membros 
Cálculo dos rendimentos (a partir dos dados dos inquéritos anuais e dos 
balanços definitivos) 
12. Nível das utilizações por Estado-membro e por campanha 
13. Dados EUROSTAT-CRONOS produção, superfícies, rendimentos 
-1-
Characteristic:; and source;:; ol dat a on areas under vines 
TABLE 1.1 
VINEYARD REPORT 
AVAJLABLE 
DATA SOURCES CONTENTS OF REPORT OBJECTIVES 
Data communicated pursuant to 
Regulation (EEC) No 357/79 
Regulation (EEC) No 822/87 
Other 
Wine year reports Article ^Regulation (EEC) N° 822/87 
Determination of areas/regions 
Areas 
- grubbing 
+ planting <?o 
Production 
Uses Trends/forecasts : 
changes in production potential 
Reg. (EEC) N° 357/79 on statistical surveys of areas under vines, OJ N° L 54, 5.3.1979, p. 124. 
Reg. (EEC) N° 822/87 on the cornier, organization of the market in wine, OJ N° L 84, 27.3.1987, p. 1 
t"N" indicates the year] 
TABLE ' 1.2 
Calendar years: 
Wine years TIMETABLE FOR ACQUISITION OF DATA 
N-1 N N+1 N+2 
1 2 3 4 5 6 7 8 9 10 11 12 1 2 3 4 5 6 7 8 9 10 11 12 1 2 3 4 5 6 7 8 9 10 11 12 1 2 3. 
wine year J N — 1/N wine year'N/N+1 
Statistics 
Regulation (EEC) No 357/79 
;Area under vines cultivated... 
- according to type of production and yield class 
- grubbed or abandoned 
- replanted 
- production of grape must or wine 
Provisional supply balance 
Definitive supply balance 
Remarks 
In the tables the data presented by calendar year correspond to the 
situation at the area under vines at 31 August of year N, i.e. to 
grubbing and planting operations carried out during wine year H-l/N, 
but indicate the area supplying production in the following wine 
year, N/N+l. 
The lack of uniformity of data sent by Member states and non­
compliance with transmission deadlines delay data processing within 
community institutions; whence their late availability. 
Availability is faster at Member State level; in France, for 
instance, the 1988 agricultural census results (SCEES-INSEE) were 
published in AGRESTE, Etudes N* 4, in June 1990. Situation at 31 August N 
|| Changes during wine year 
r:-i/N 
I :: harvest (wine year N/N+l) 
J N harvest <> Management of 
market j intervention measures. 
Data transmission tc 
EUROSTAT; 1 M^Y of year N+1 
Communication of data to 
DG VI : ' N+2 
TABLE 1.3 
BASIC SURVEYS 
Regulation (EEC) 
PRESENTATION OF :o 357/79 
-.TA 
f BASIC SURVEY (Article 2): I 
Basic surveys are carried out every 10 years and cover all holdings 
having an area under vines cultivated normally intended fcr the 
production FOR SALE cf grapes, grape must, wine or propagating material 
(NB: Family consumption should be estimated.) 
1 CONTENTS OF BASIC SURVEY" 
utilized agricultural area 
area under vines cultivated 
~ area ur.der wine grape varieties: 
[- for quality wines psr 
|- for otherwines 
|-wine compulsorily intended for the .manufacture of certain potable spirits 
obtained from wine with a registered designation of origin 
area under wine grape varieties: P 
— area planted with root-stock for future grafting 
— area cultivated solely for the production of vine 
propagating material subdivided into: 
I — nurseries 
— pairent vinos for«u'oot-stock 
area under grapes for drying 
Vine varieties: 
Age of the vines : For each geographical unit a record should be made 
of the vine varieties which together constitu^eiAa^^es 
least 70V of the total area under wine grape«Yanâ, 
in any case, of the varieties occupying not less 
than 3V of the said area. 
The age of the vines should be calculated from the 
wine year in which they were planted or grafted in 
situ. 
TABLE 1.4 
INTERMEDIATE SURVEYS 
Regulation (EEC) No 357/79 
PRESENTATION OF DATA 
INTERMEDIATE SURVEY (Article 5): 
The intermediate surveys relate to the changes occurring in vineyard 
areas under wine-grape vine varieties during the preceding wine year. 
(Note: The first intermediate surveys following the basic surveys relate 
to changes during the previous two wine years.) 
CONTENT OF THE INTERMEDIATE SURVEYS: 
— areas under vines normally used for the production of: 
— quality wines psr 
— other wines 
j — wine compulsorily intended for the manufacture of certain potabl 
obtained from wine with a registered designation of origin 
taking into account: 
—grubbing (including areas permanently abandoned after. 
receipt of a grubbing premium) 
__ replanting under the terms of a replanting right (Article 7 
and Annex V, Regulation (EEC) No 822/87) 
_ new planting under the terms of a new planting right 
(Article 6 and_Annex V, Regulation (SEC) No 822/87) • " " ' 
by variety and at least by yield class as referred to in Article 6(2) 
: be notified to the Commission before 1 May of the year 
the wine year concerned (paragraph 5) 
s per hectare in hectolitres of grape must or wine from 
r wine grape varieties, broken down by yield class C 
e spirits 
Breakdown 
Results tc 
following 
Mean yield 
areas unde 
(Article 6 
Five-year 
yield clas 
communicat forward estimate of average yields per hectare for each 
s (para. 3) (N.B.: This forecast is not generally 
ed.) . 
TABLE 1.5 
Classification of areas on the basis of harvest and production 
declarations (Regulation (EEC) No 3929/87) 
Total area declared intended for the production and storage of wine products 
Wine grapes 
Table wine, 
including regional 
wines Other grapes (table grapes, dried grapes, 
grapes for the production of,wine spirits, etc.) 
Quality wine] 
psr Other wine 
Wine obtained 
from dual-purpose 
varieties 
Harvesters whose holdings comprise less than 10 ares of 
vines and whose crop is not marketed are not required to 
make this declaration (Article 1) 
Harvesters whose entire crop is intended for consumption as 
such (table grapes.) or for drying (dried grapes) or for 
processing directly into grape juice are not required to 
make this declaration (Article 1) 
Producers who obtain by vinification less than 10 
hectolitres of wir.e which is not intended for marketing are 
not required to rake this declaration (Article 2) 
special circulation and distillation rules are defined for 
"other wines" (for the production of wine spirits, for 
example) 
Harvest declarations used for the purpose of managing wine 
and wine products (Regulations (EEC) No 822/87 and (EEC) No 
823/87) are also used for statistical purposes (Article 10) Wine obtained 
from varieties other 
than wine grapes 
Remarks : 
The use of the areas has not been strictly defined in view 
of variations due to: 
cbjectic.-.s downgrading for quality wine 
psr 
dual-purpose classification (varieties classified 
simultaneously as wine-grape varieties and as 
varieties i.-.tended for other uses) 
the distillation of table grapes 
tJo areas under vires are defined for the production of 
concentrated rust. Jrapc- juice or vinegar 
TABLE 1 . 6 
Classification of vine varieties according to the uses to which the grapes obtained are normally put. 
General rules: Regulation <EEC) No" 2389/89) 
Classification of vine varieties 
(Regulation (EEC) No 3800/81) 
Recommended varieties Authorized varieties 
| Area under vines, all types | 
Wine grape varieties Table grape varieties Grape varieties 
for special use 
[Area under wine grapes_j Area under 
table grapes 
Area under grapes 
for the production 
of quality wine psr Area under grapes 
for the production 
of other wine I 
Suitable for the production of: 
Regulation (EEC) No 822/87, Art. 69 
. grape nust with fermentation arrested by the 
addition of alcohol 
• concentrated grape must 
- wine suitable for yielding table wine 
- table wine 
- liqtie-jr wine 
-quality wine psr 
• liqueur wine 
. grape must in fermentation, extracted 
fro- raisined grapes Root stock varieties 
Area under root stock 
mother vines 
Area under grapes for thel 
production of wine spirits IArea underI 
grapes for drying' :Area under grapes for 
other uses (grape juice, 
canning, etc.) 
Areas under vine varieties for the production of other wine 
mainly comprises table wine, including regional wines 
Regulations (EEC) Nos 2385/89 and No 3800/81 specify the 
uses of the grapes without, however, making a link with the 
under vines; in view of the notes given in Table l.S any 
allocation of area according to use is approximate. 
TABLE 1.7 
Classification of areas under vines according to status of production 
Area in production Area not yet 
in production 
(planted with 
young vines) Set-aside 
areas under 
vines """ 
(areas not 
maintained 
and not 
harvested, 
abandoned 
but not 
grubbed) 
Total area under vines Areas with 
rights 
}y'-.:.-. ^ . &:'^;\Q*!t$Jx^*à-*">rfò X-;-.'$'*•.'<••;. ''.\ 
Only areas indicated in tcid and italics are available in 
Eurostat publications 
(•) Pursuant to Article 7 oi Regulation (EEC) No 822/87, 
planting rights may be linked either to area (plots) or to a 
producer; rights remain valid for eight wine years or Existing 
rights (*) 
à? 
_^í 4 
TABLE 1.8 
Factors determining trend of areas 
AREAS IN PRODUCTION AT START OF WINE YEAR C-l 
GRUBBING of areas in production during C-l 
PLANTING (replanting or new planting)', 
carried out during year C-3 
= AREAS IN PRODUCTION IN WINE YEAR C 
+ areas set aside during year C 
+ planting carried out during years C-2 and C-l 
= TOTAL AREA UNDER VINES IN YEAR C. 
+ Rights in hand: 
• replanting rights for years C-7 to C 
« new planting rights for years C-2 to C 
= POTENTIAL AREA UNDER VINES IN YEAR C 
N.B. : 
Monitoring of planting rights presupposes an operational vineyard 
register (Regulation (EEC) No 2392/86) 
The difference between areas grubbed and areas replanted must be 
greater than or equal to areas permanently abandoned (for which a 
grubbing premium has been granted) 
Grubbings are deemed to correspond to grubbings of areas in 
production 
The duration of non-productive status depends on the type of. 
planting; for the purposes of the report, a vineyard is deemed to 
come into production in the third year after planting 
-4<T-
2 
PRESENTATION OF DATA PROVIDED BY MEMBER STATES 
TABLE 2.1 -.>&-
DATA AVAILABLE IN EUROSTAT SURVEYS 
BASIC SURVEY y.- f w WM«H«I»»WH«»»4K-I 
v^„ ~~Jm&&l!£8^!Z&&>y&m 
First basic survey »; 
DE FR IT LU I GR 1 ES] Pf| 
1979 XX X 
1982 X X 
Second basic survey ,• 
DE FR IT LU GR ES PT 
1988 
1989 L_x J ~i" XJ~_X_ 
1990 
NB: France and Italy have been granted a derogation to allowing them to 
conduct the basic survey in a year other than 1989. 
INTERMEDIATE SURVEYS ' ^OMKWWWW 
. JfawVfeA *J&&S&S$Í$Í 
DE I FR I IT I LU I GR I ES I PT 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 (*) 
1992(*) 
1993 X 
X 
X 
X 
X 
X 
X 
X 
X 
X 
X 
— 
— 
--
X 
X 
X 
X 
X 
X 
._ x 
X 
X 
X 
X 
X 
--
-
-
— 
X 
X 
X 
X 
X 
X 
X 
— 
— 
— X 
X 
X 
X 
X 
XI 
X 
X 
X 
X 
— 
X 
X 
-— 
— 
— 
X 
X 
X 
X 
X 
X 
X 
X(*) 
X 
X 
— — 
— 
— 
— 
— 
— 
— — 
— 
— 
— 
— 
— 
— 
Key: " * 
X: data available from the Statistical Office of the European Communities 
-: data unavailable 
(*): being verified by EUROSTAT 
\24-Nov-93\WK92\RAPPORT\data es2 
TABLE 2.2 ~ ^f ' 
1 INTKUMi'iH AII: MIKVKY on AKI A:: iiuiuit viNcr; TAHI.I::; AVAII.ÃHU: 
OEUTSCHLAND 
Tab 5.0 
Tab 5.1 
Tab fl.O.A 
Tab 6.0.R 
Tab 6.0.P 
Tab 6.1.A 
TabÔ.I.R 
Tabô.l.P 
Tab 7.0 
Tab 7.1 
Tab 5.0 
Tab 5.1 
Tab 0.O.A 
Tab O.O.R 
Tab 6.0.P 
Tab 6.1.A 
Tabfl.l.R 
Tab 6.1.P 
Tab 7.0 
Tab 7.1 
Tab 5.0 
Tab 5.1 
Tab 6.0.A 
Tab 6.0.R 
Tab 6.0.P 
Tab 6.1.A 
Tab 6.1.R 
Tab 6.1.P 
Tab 7.0 
Tab 7.1 
Tab 5.0 
Tab 5.1 
Tab 6.0.A 
Tab 6.0.R 
Tab 6.0.P 
Tab 6.1.A 
Tab 6.1 .R 
Tab 6.1.P 
Tab 7.0 
Tab 7.1 
Tab 5.0 
Tab 5.1 
Tab 6.0.A 
Tab 6.0.R 
Tab 6.0.P 
Tab 6.1.A 
Tab 6.1 .R 
Tab 6.1.P 
Tab 7.0 
Tab 7.1 1979 1980 1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 1991 T99T 
ELLAS 
1979 1980 1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 
FRANCE 
1979 1980 1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 
ÍTAUA 
1979 1980 1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 
LUXEMBOURG 
1979 1980 1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 
Key. 
Tab 5.0: 
Tab 5.1: 
Tab 6.0.A 
Tab 6.1.A 
Tab 6.0.R 
Tab6.1.R 
Tab 6.0.P 
Tab 6.1.P 
Tab 7.0: 
Tab 7.1: : unavailahle 
- not compul:ioiy 
x complete 
• Available I n< ompl rl < Source: SIUUIUAI Ollle 
liluat Ion at I'. .Inly \HH\ 
Area under wine grapes, 
: Area under wine grapes 
reference wine year) 
Area under wine grapes 
i Area under wine grapes by type of production and potential yield class 
by type of production and actual yield class (in the 
grubbed, by type of production and potential yield, class ' 
grubbed, by type of production and actual yield 
class (in the reference wine year) 
Area under wine grapes, replanted, by type of production and potential yield class 
Area under wine grapes, replanted, by type of production and actual yield 
class (in the reference wine year) 
Area under wine grapes, planted (new plantings), by type of production and potential yield class 
Area under wine grapes, planted (new plantings), by type of production and 
actual yield class (in the reference wine year) 
Grape must or wine production from areas under wine grapes, by potential 
yield class and estimated mean natural alcoholic strength, according to the . 
type of production í 
Grape must or wine production from areas under wine grapes, by actual yield; 
class (in the reference wine year) and estimated mean natural alcoholic 
strength, according to the type of production 
N.B.: The breakdown by yield class is largely unavailable | 
TABLE -A8-
2.3 
TREND IN AREA UNDER VINES BY MEMBER STATE 
^f^:^ DEUTSCHLAND V 
BASIC SURVEY 1979 
Area under 
' vines 
all types; Total areal 
under winei 
II? grapes^. Total area 
founder | 
quality wine 
gi psr Total ar,ea| 
under other 
•x?: •••; — 
wine 
Ss»i 
94.202 93.858 93.858 
ANNUAL SURVEYS 
Total area under wine grapes 
total in production not 
in production Total area: 
under quality 
wine psr '• ,,- area: 
under quality 
wine psr ;:,' 
in production Total area 
^under other' 
^wine I Total area| ' 
under! 
other wine ,. 
in production; 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 C) 
1991 
1992 
1993 NA 
95.719 
96.572 
97.736 
99.208 
100.404 
100.562 
100.010 
100.021 
100.384 
NA 
102.357 
103.000 
NA 
NA NA 
89.485 
89.007 
89.022 
90.370 
92.204 
93.026 
93.060 
93.276 
93.475 
NA 
96.589 
NA 
NA 
NA NA 
6.234 
7.565 
8.714 
8.838 
8.200 
7.536 
6.950 
6.745 
6.909 
NA 
5.768 
NA 
NA 
NA NA 
95.719 
96.572 
97.736 
99.208 
100.404 
100.562 
100.010 
100.021 
100.384 
NA 
102.357 
NA 
NA 
NA NA 
95.719 
89.007 
89.022 
90.370 
92.204 
93.026 
93.060 
93.276 
93.475 
NA 
96.589 
NA 
NA 
NA NA 
0 
0 
0 
0 
0 
0 
0 
0 
0 
NA 
0 
NA 
NA 
NA NA 
0 
0 
0 
0 
0 
0 
0 
0 
0 
NA 
0 
NA 
NA 
NA 
BASIC SURVEY 11989 
Area under 
&*«*&&*•****. 
' vines 
all types :?''Total area hi 
%••' | under • >~r 
fata? i^'eh**-? •»)&• <*wine grapes/'.; 
I»? Mr 
1 102.357 | | 102.028 | Total area; 
under quality 
wine psr 
102.028 ii Total area t~; 
. -under'" 
ijj other wine I 
"99.999" : VITIS-Eurostat 
•99.999' : Cronos-Eurostat July 1992 situation 
P) : Eurostat - July 1993 situation 
NA : NA: not available Unit: hectare 
c:\excel\estat\resume\SUMEMTS2.XLS24/11 /93 
TABLE 2.4 - Ac\ -
BASIC SURVEY 1979 
Area under 
T vines 
all types; Total area 
under wine 
S grapes.. ; Total area 
launder | 
quality wine 
fepsr 1 I Total ar,ea| 
under other 
.Vcr. ••: i 
,'i:- wine ; 
| 173.657 I I 90.140 31.028 1 59.112 
ANNUAL SURVEYS 
Total area under wine grapes 
total in production not 
in production Total area 
under quality 
wine psr * ToW ' area 
under quality) 
wine psr ' 
in production.' Total area, 
^under other' 
^"[wine i.:;';-Total area] 
:•', under-
;. other wine 
in production 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 P) 
1991 P) 
1992 P) 
1993 NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
70.823 
69.625 
NA 
| NA NA 
NA 
NA 
NA 
89.319 
89.764 
85.428 
87.146 
82.147 
81.721 
NA 
69.157 
67.369 
65.316 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
30.614 
30.289 
26.852 
14.967 
14.746 
15.160 
NA 
13.005 
12.735 
13.342 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
57.407 
56.353 
NA 
NA NA 
NA 
NA 
NA 
58.707 
59.476 
58.573 
72.180 
67.402 
66.561 
NA 
56.151 
54.632 
51.974 
NA 
BASIC SURVEY -1989 
Area under 
T vines 
all types ?'Total areai::' 
>/:_ I under . v 
^wine grapes \; Total area 
under quality 
. wine psr :.; Total area i\ 
Tv under " 
4-. sîiv*v ï vi.- *ï*i'.* -yv 
^ other wine ,'•-.' 
137.669 74.147 13.300 60.848 
Sources: "99.999" 
•99.999' 
n 
NA VITIS-Eurostat UniC: hectare 
Cronos-Eurostat July 1992 situation 
Eurostat - July 1993 situation 
NA: not available 
c:\excel\estat\resume\SUMEMTS2.XLS24/11 /93 
TABLE 2.5 -#o 
BASIC SURVEY 1. 
N.B.: First stage of accession mechanism from 1.1.1986 
ANNUAL SURVEYS 
Total area under wine grapes 
total in production not 
in production Total area 
under quality 
wine psr '' ToroXf. area: 
under quality} 
wine psr ';'.'• 
in production,' Total area. 
^under other: Total area; 
:|.:;;•'•:•, underl •.-•• 
;. other wine 
in production 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 
1992 
1993 1.717.000 
1.726.000 
1.720.000 
1.717.000 
1.697.000 
1.633.000 
1.593.000 
1.573.000 
1.514.000 
1.484.000 
1.473.000 
1.454.000 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
__ JJA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
BASIC SURVEY 1989 
Area under 
f vines 
all types i^'Total area!-: 
%• J under | ^ 
g wine grapen ' 
^£" 
11.091.3161 1 1.043.567 Total area 
under quality 
wine psr 
506.437 'J Total area ;-'•' 
lv "• under 
£ other wine "• 
I 537.130 
"99.999" : viTIS-Eurostat 
•99.999- : Cronos- Euros tat July 1992 situation 
P) Eurostat - July 1993 situation 
NA : NA: not available Unit: hectare 
c:\excel\estat\resume\SUMEMTS2.XLS24/11 /93 
TABLE • J 2.6 -%/\-
TREND IN AREA UNDER VINES BY MEMBER STATE 
BASIC SURVEY - 1979 
Area under 
vines 
all types; Total area1 
under wine 
ESC v-
Ugrapes. Total area 
launder J 
quality wine 
^XJPS^. Total ar.ea| 
under other 
^,; ...; v.; 
^ wine 'v 
jff •«....-_ K"-
1.103.808 998.715 464.931 533.785 
ANNUAL SURVEYS 
Total area under wine grapes 
total in production not 
in production! Total area. 
under quality 
wine psr ' ^àrÍa^ 
under quality J 
wine psr ï, 
in production. Total area;, 
under otheri 
;SViine ' •i,;' Total area; 
:.;.::•»*!••. under | "-. • 
;•. other wine ,. 
in production 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 P) 
1992 P) 
1993 1.214.000 
1.157.000 
1.126.000 
1.111.000 
1.095.000 
1.076.000 
1.063.000 
1.044.000 
1.033.000 
989.000 
964.000 
909.000 
905.000 
NA 
NA 998.719 
NA 
978.003 
960.636 
954.397 
947.630 
940.029 
927.718 
923.637 
911.755 
893.089 
889.050 
888.841 
883.438 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 464.931 
NA 
472.339 
475.731 
481.336 
488.124 
493.474 
495.954 
502.023 
505.234 
507.560 
515.377 
519.604 
521.054 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 533.788 
NA 
505.664 
484.905 
473.031 
459.506 
446.555 
431.764 
421.614 
406.521 
385.529 
373.673 
369.237 
362.384 
NA 
BASIC SURVEY 1988 
Area under 
ï vines 
all types -* Total area '.: 
ii; „._ - ^ cH '; ?'-
?Si I under; ~ 
#wine grapes V 
tt>2.=T.'-*"-X-r''^ -.•*£?: Total area 
under quality 
. wine psr ' Total orcaf; 
, "• under-' ' 
* other w: 
l'&K^v.r^vSt^i. 
920.311 899.499 509.513 389.986 
"99.999- : VITIS-Eurostat UnU: hectare 
'99.999' : Cronos-Euros tat July 1992 situation 
P) : Eurostat - July 1993 situation 
NA : NA: not available 
TABLE 2.7 -â.t-
TREND IN AREA UNDER VINES BY MEMBER STATE 
^^•-•53'ÍL'-'-,^''--'>*--."-- •'•' V- • -. .i-:.. :... ••••;•/:••• '-•<•.-::•:•..•* 
BASIC SURVEY 1982 
Area under 
vines 
all types Total area 
under wine 
te •*•*-j£ grapes ; xw^r-^—--»-^'-.-;;' trv-*- -*.' Total area 
Jr-under | 
quality wine 
lèfi psr i I Total ar,ea| 
under other 
vtcv "••; v-v 
^ wine iv 
1.115.608 1.031.229 205.997 I 825.232 
ANNUAL SURVEYS 
Total area under wine grapes 
total in production not 
in production Total area 
under quality 
wine psr ~tO-t<JV_A 
area > 
under quality] 
wine psr '••/• 
in production'^ Total area: 
^under other I 
':íiÍ_wine I.*;' •'• Total area 
i/'!;'">-: under! 
; other wine 
in production 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 
1992 
1993 1.307.000 
1.308.000 
1.297.000 
1.283.000 
1.138.000 
1.129.000 
1.103.000 
1.093.000 
1.082.000 
1.073.000 
1.065.000 
1.051.000 
960.000 
NA 
NA NA 
NA 
NA 
979.237 
NA 
962.801 
942.689 
929.648 
918.530 
909.574 
898.080 
884.607 
NA 
NA 
NA NA 
NA 
NA 
51.992 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
192.993 
NA 
198.030 
198.674 
197.842 
196.583 
196.164 
197.798 
197.292 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
786.244 
NA 
764.771 
744.015 
731.806 
721.947 
713.410 
700.282 
687.315 
NA 
NA 
NA 
BASIC SURVEY - 1990 
Area under 
vines 
all types i£*Total areai-:: 
5£-| under j •--<' 
if wine grapes i.':; 
«SE; M Total area 
under quality 
. wine psr íi Total areaf; 
. '-under " 
4r.iT-iV-'v 'r vi.-rSí!*i:^ 
$j other wine J;-. 
905.425 834.153 190.609 I 643.544 
"99.999" : i viTIS-Euros tat Unit: he«are 
'99.999m : Cronos-Eurostat July 1992 situation j 
P) : Eurostat - July 1993 situation J 
NA : NA: not available i 
TABLE 2.8 -S^> -
TREND IN AREA UNDER VINES BY MEMBER STATE 
U**3&*~-=.rgvv LUXEMBOURGf^;V c£33£ 
•v-;**?* 
BASIC SURVEY - 1979 
Area under 
vines 
all types 
1.273 Total area 
under_ wine 
(pgrapes..' 
1.273 \ Total area 
|f/uhder | 
quality wine 
1£ PSr 
1.273 Total ar,ea| 
under other 
^ "'.' «-V 
•>i:~ wine £/. 
ANNUAL SURVEYS 
Total area under wine grapes 
total in production not 
in production Total area 
under quality 
wine psr area 
under qualityjj 
wine psr •: 
in production. Total area, 
under otheri 
';;::!^wine i.;'i"';'-Total area 
:': under í 
other wine 
in production 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 P) 
1992 P) 
1993 1.273 
1.283 
1.313 
1.309 
1.306 
1.334 
1.322 
1.318 
1.326 
1.346 
1.351 
NA 
1.389 
1.391 
NA 1.146 
1.150 
1.144 
1.138 
1.155 
1.160 
1.163 
1.163 
1.196 
1.199 
1.288 
NA 
1.345 
1.350 
NA 127 
133 
169 
171 
151 
174 
159 
155 
130 
147 
63 
NA 
43 
41 
NA NA 
1.283 
1.313 
1.309 
1.306 
1.334 
1.322 
1.318 
1.326 
1.346 
1.351 
NA 
1.388 
1.391 
NA 1.146 
1.150 
1.144 
1.138 
1.155 
1.160 
1.163 
1.163 
1.196 
1.199 
1.288 
NA 
1.345 
1.350 
NA NA 
0 
0 
0 
0 
0 
0 
0 
0 
0 
0 
NA 
0 
0 
NA NA 
NA 
NA 
0 
0 
0 
0 
0 
0 
NA 
NA 
NA 
0 
0 
NA 
BASIC SURVEY ' . 1989 
Area under 
i vines ifítsnvwJn.- '•-• 
all types 
1.351 ST Total area.: 
>£ | under ; <±-
<t- wine grapes 
us*.**--**'' -y&-
1.351 I Total area; 
under quality 
, wine psr ?•• 
1 1-351 1 
"99.999" 
•99.999' 
P) 
NA VITIS-Eurostat 
Cronos-Eurostat July 1992 situation 
Eurostat - July 1993 situation 
NA: not available Unit: hectare 
TABLE 2.9 -&4-
TREND IN AREA UNDER VINES BY MEMBER STATE 
BASIC SURVEY Y. 
N.B.: First stage of accession mechanism from 1.1.1986 
ANNUAL SURVEYS 
Total area under wine grapes 
total in production not 
in pi ixlurl ion Total area 
under quality 
wine psi "~VC>-< c-ol area ' 
under quality; 
wine psr 
in piodiictior. Total area; 
^ under other ! 
^wine i Total area! 
••'• under I 
other wini! 
in product ion 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 
1992 
1993 NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
BASIC SURVEY 1989 
Área under 
vines' 
all types; 
266.699 •'{•'Total area:: 
5£ ! under , °i 
If- wine grapes 
255.233 Total area 
under quality 
. wine psr 
v^iTïi"!».''!:-^-;??'- •-
99.040 "/ Total area (>•• 
^ "'•under'" 
4frZá* '•-. í vir'tSii* j;v 
ÎJ- other wine ,".." 
| 156.194 
Source "99.999" : VITIS-Eurostat 
•99.999' : Cronos-Eurostat July 1992 situation 
P) : Eurostat - July 1993 situation 
NA : NA: not available Unit: hectare 
-RS"-
3 
TREND IN AREA UNDER VINES IN MEMBER STATES BY USE 
TREND IN AREA UNDER VINES IN MEMBER STATES BY SIZE OF HOLDING 
TABLE 3.1 
community area under vines according to basic surveys 
under vines, a.. i types 
Area under wine grapes 
Area under grapes for quality wine psr 
Area under grapes for other wine 
Area under grapes for other wine (including wine spirits] 
Area under table grapes 
Area under vines not yet grafted 
Area under vines for "nursery propagation 
Area under roo; stock mother vines 
Area under grapes for drying EUR 9 
1979-1982 11988-1990" 
2.242.891 1.929.444 
2.125.075 1.837.031 
766.059 803.501 
1.359.017 1.033.530 
96.375 80.391 
104.900 84.866 
4.107 1.617 
3.827 2.707 
6.511 3.222 
0 I 0 EUR 10 
1979-1982 I 1988-199Õ" 
2.416.548 2.067.113 
2.215.215 1.911.178 
797.087 816.801 
1.418.129 1.094.377 
96.375 80.391 
127.848 103.142 
4.354 1.944 
3.881 2.730 
6.530 3.254 
60.245 I 44.866 EUR 12 
1979-1982 [1988-1990 
NA 3.425.127 
NA 3.209.978 
NA 1.422.277 
NA 1.787.701 
NA 80.391 
NA 145.704 
NA 11.716 
NÁ 3.373 
NA 4.765 
NA | 49.592 0^ 
Source: Vitis-Eurostat 
Remarks; Unit:"hectare 
_ The various uses are explained in Table 1.6 ("classification 
according to the use to which the grapes obtained are normally put") 
TABLE 3.1 
area under vines all types 
Area under wine grapes 
Area under grapes for quality wine psr 
Area under grapes for other wine 
Area under grapes for other wine (including wine spirits) 
Area under table grapes 
Area under vines not yet grafted 
Area under vines for nursery propagation 
Area under root stock mother vines 
Area under grapes for drying EUR 9 
1979-1982 
2.242.891 
2.125.075 
766.059 
1.359.017 
96.375 
104.900 
4.107 
3.827 
6.511 
0 1988-1990 
1.929.444 
1.837.031 
803.501 
1.033.530 
80.391 
84.866 
1.617 
2.707 
3.222 
0 EUR 10 
1979-1982 
2.416.548 
2.215.215 
797.087 
1.418.129 
96.375 
127.848 
4.354 
3.881 
6.530 
60.245 1988-1990 
2.067.113 
1.911.178 
816.801 
1.094.377 
80.391 
103.142 
1.944 
2.730 
3.254 
44.866 EUR 12 
1979-1982 I1988-199Ô" 
NA 3.425.127 
NA 3.209.978 
NA 1.422.277 
NA 1.787.701 
NA 80.391 
NA 145.704 
NA 11.716 
NA 3.373 ! 
NA 4.765 
NA I 49.592 
Source: vitis-Eurostat Unit: hectare 
Remarks : 
The various uses are explained in Table 1.6 ("classification 
according to the use to which the grapes obtained are normally put") 
-AS­
TABLE 3.2 
community area under vines according to basic surveys 
arc* under vines all type. 
| Area under "in* grape» 
Are» under grapes fo' quality wine par 
Area under grapes for other wine 
Area under grapes for other wine (including wine spirits! 
Area under table grapes 
Area under vines not yet grafted 
Area under vines for nursery propagation 
Ares under root stock mother vines 
fcrea under grapes for drying ESPANA 
I 1989 
NA 1.091.316 
NA 1.043.567 
NA 506.437 
NA 537.130 
NA 0 
NA 33.940 
NA 7.301 
NA 409 
NA 1.373 
NA | 4.726 FRANCE 
1979 | 1988 
1.031.808 920.311 
998.715 899.499 
464.931 509.513 
533.785 389.986 
96.375 80.391 
29.562 18.160 
1.524 O 
785 739 
2.746 1.914 
O lo Unit : ha 
ITALIA 
1982 I 1990 ~ 
1.115.608 905.425 
1.031.229 834.153 
205.997 190.609 
825.232 643.544 
O 0 
75.338 66.706 
2.583 1.617 
2.743 1.690 
3.715 1.258 
O | 0 
area under vines . all ty|M* 
Area under wine grapes 
Area under grapes for quality wine psr 
Area under grapes for other wine 
Area under grapes for other wine (including wine spirits) 
Area under table grapes 
Area under vines not yet grafted 
Area under vines for nursery propagation 
Are» under root stock mother vines 
Area '-nder crapes for drying DEUTSCHLANP 
1979 I 1989 
94.202 102.357 
93.858 102.028 
93.858 102.028 
0 0 
0 O 
0 0 
0 O 
294 278 
50 51 
0 1 0 ELLAOA 
1982 j 1989 
173.657 137.669 
90.140 74.147 
31.028 13.300 
59.112 60.848 
O O 
22.948 18.276 
247 326 
58 22 
19 32 
60.245 I 44.866 PORTUGAL 
I 1989 ~ 
NA 266.699 
NA 255.233 
NA 99.040 
NA 156.194 
NA 0 
NA 8.621 
NA 2.472 
NA 234 
NA 138 
NA j 0 
[are* under vines . all type* 
Area under wine grapes 
Area under grapes for quality wine psr 
Area under grapes for other wine 
Area under grapes for other wine (Including wine spirits) 
s>rea under table grapes 
rea under vines net yet grafted 
Area under vines for nursery propagation 
res under root stock mother vines 
'-:t> -..-.der grapes for drying LUXEMBOURG 
1979 I 1989 
1.273 1.351 
1.273 1.351 
1.273 1.351 
0 0 
0 0 
0 O 
0 0 
1 0 
0 0 
0 I 0 UNITED - KINGOOM 
1991 
993 n 
Remarks: The various uses are explained in Table 1.6 ("classification 
according to the use to which the grapes obtained are normally put") 
(*) Data obtained from UK vineyard register - March 1992 (Reg. (EEC) No 
649/S7) 
NA: not available 
TABLE 3.3 
BREAKDOWN OF A: -NDSR VINES: CHANGES "FROM "ONEBASIC SURVEY TO THE NSC. 
DEUTSCHLAND 
Unit: hectare 
area under vines 
| Area under wine grapes 
Area under crapes for quality wine par 
Area under grapes for other wine 
Area under grapes" for other wine (including wine spirits! 
Area under table crapes 
Area under vines r.c; yet grafted 
Area under vines fcr nursery propagation 
Area under root stcc* mother vines 
Area under grapes for drying | 1979 I 1989 I 
94.202 i 102.367 
93.868 102.028 
93.85S 102.028 
0 j 0 
0 0 
0 0 
0 0 
294 278 
60 j 61 
0 i 0 1979 
100,00% 
99,63% 
99,63% 
0.00% 
0,00% 
0,00% 
0,00% 
0,31% 
0,05% 
0.00% 1989 
100.00% 
99,68% 
99,68% 
0,00% 
0,00% 
0,00% 
0,00% 
0,27% 
0,06% 
0,00% 8,66% 
8,70% 
8,70% 
-6,44% 
2,00% 
DEUTSCHLAND 
120.000 T 
100.000 
~ 80.000 T 
a £ 
* 60.000 
0) u «j 
40.000 + 
20.000 
0 *— 
1979 T 120.000 
4 100.000 
• 80.000 
- 60.000 
í 
t 40.000 
I 20.000 
-* 0 
989 0 ALL TYPES 
* WINE GRAPES 
ír^— QWPSR 
• TA^LC vJ.'AJt 
• oÎHEr^ (VAS) 
-Q TA-SLE GTÍJ\P£3 
MULTIPLICATION LP 
TABLE 3.4 
BREAKDOWN OF AREA UNDER VINES: CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
ELLADA 
Unit ihftdW. 1982 
«reaunder vinei , all lyyoi 
Area under wine grapes 
Area under grapes for quality wine psr 
Area under grapes for other wine 
Area under grapes for other wine (including wine spirits 
Area under table grapes 
Area under vines not yet grafted 
Area under vines for nursery propagation 
Area under root stock mother vines 
Area under grapes for drying 1989 
173.667 I 137.669 
90.140 74.147 
31.028 13.300 
69.112 60.843 
0 0 
22.948 18.276 
247 325 
68 22 
19 32 
60.245 I 44.855 1982 1989 
100,00% 
61,91% 
17.87% 
34,04% 
0,00% 
13,21% 
0.14% 
0,03% 
0.01% 
34.69% 100,00% 
53,86% 
9,66% 
44.20% 
0,00% 
13.28% ! 
0.24% 
0,02% 
0,02% 
32.69% -20.72% 
-17,74% 
-67,14% 
2,94% 
-20,36% 
31.98% 
-62.07% 
68,42% 
-26.63% 
ELLADA 
- 120.000 
T 100.000 T 
80.000 •• 
60.000 o 
40.000 •• 
20.000 T 180.CC0 
160.CC0 I" 
140.CC0 
120.CCO j 
i 
100.CC0 I 
T 80.0CC j 
60.0C3 ! 
+ 40.0CC I 
Í 
20.0CC | -0 ALL TYPES 
-* WINE GRAPES 
-Ù QWPSR 
-« TA^Lt vuirfJt 
-m oTHEr^ (N//.S) 
-O T/r6L£ Gnj\P£t> 
* MULTIPLICATION 0 
1982 1989 
TABLE 3.6 
•RÉAKOOWN or ARKA milieu vitiéai : CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
FRANCE 
Unit : h*<iW-*-1979 1988 J | 1979 | 1988 ZJ 
area under vines , all typ** 
Area under wine grapes 
Area under grapes for quality wine psr 
Area under grapes for other wine 
Area under grapes for other wine (including wine spirits) 
Area under table grapes 
Area under vines not yet grafted 
Area under vines for nursery propagation 
Area under root stock mother vines 
Area under grapes for drying 1.031.808 
998.716 
464.931 
633.786 
96.376 
29.562 
1.624 
786 
2.746 
0 920.311 
899.499 
609.613 
389.986 
80.391 
18.160 
0 
739 
1.914 
0 100,00% 
96,79% 
46.06% 
61,73% 
9,34% 
2,87% 
0,16% 
0.08% 
0,27% 
0,00% 100,00% 
97,74% 
66,36% 
42.38% 
8,74% 
1,97% 
0,00% 
0,08% 
0,21% 
0.00% -10.81% 
-9.93% 
9,69% 
•26.94% 
-16.69% 
-38.67% 
-100.00% 
-5.86% 
-30.30% 
FRANCE 
1.200.000 
1.000.000 
800.000 
£ 600.000 
13 400.000 
200.000 1.200.000 
1.000.000 
800.000 
600.000 
400.000 
+ 200.000 -0 ALL TYPES 
-A WINE GRAPES 
-ù QWPSR 
-« ©THE*. CW.S) 
-O T*6l£ GnjtxPZS 
-• MULTIPLICATION 
1979 =4>o 
1988 
TABLE 3.6 
BREAKDOWN OF^ AREA UNDER VINES: 
CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
ITALIA 
Unité:ha 
i»a under vines , all types 
Area under wine grapes 
Area under grapes for quality wine psr 
Area under grapes for other wine 1982 1990 
Area under grapes for other wine (including wine spirits) 
Area under table grapes 
Area under vines not yet grafted 
Area under vines for nursery propagation 
Area under root stock riother vines 
Area under grapes for drying 1.116.608 
1.031.229 
205.997 
825.232 
0 
76.338 
2.683 
2.743 
3.715 
0 906.425 
834.153 
190.609 
643.544 
0 
66.706 
1.617 
1.690 
1.268 
0 1982 1990 
100,00% 
92,44% 
18,46% 
73,97% 
0,00% 
6.75% 
0.23% 
0,26% 
0,33% 
0,00% 100,00% 
92,13% 
21.06% 
71.08% 
0,00% 
7,37% 
0.18% 
0,19% 
0.14% 
0,00% CHANGE 
•18.84% 
•19.11% 
-7.47% 
-22,02% 
•11,46% 
•37.40% 
-38,39% 
•66,14% 
ITALIA 
1.200.000 
1.000.000 t 
800.000 
600.000 f 
*° 400.000 + 
200.000 b 1.200.000 
T 1.000.000 
I 200.000 •-o— TABLE GILAPZS 
+ MULTIPLICATION 
1982 1990 
TABLES 3.7. * 3.16 
NUMBER.AND .TOTAL AREA OF VINE-GROWING HOLDINGS, BY SIZE CLASS 
Source: Vitis-Eurostat 
--asses: C < 01 
C01 02 
C02 03 
C03 05 
C05 1 
C 1 2 
C2 3 
cas 
C5 10 
C 10 20 
C 20 30 
C >«30 
CTOT C >«10 
C >«5 area under vines to <:.io ha 
area under vines frc- :.io to <o.2o ha 
area under vi 
area under vi 
area under vines frcr c.so to <i ha 
area under vines fro-, i to <i ha 
area under vi 
area under vi 
area under vi 
area under vi neS fro- 0.20 to <0.30 ha 
neS frcr. C.30 to <0.50 ha 
neS fro- 2 to <3 ha 
area under vines frc- 2 to <s ha 
neS frc- 5 to <10 ha 
nesfrc- 10 to <20 ha 
area under vines fro* 20 to <3o ha 
neS >30 ha 
area Under Vines ^10 ha (total of preceding classes) ) 
0> 
area Under Vines >5 ha (total of preceding classes) 
Total area under vines/ in hectares 
EQ ' (Eq1): 
EG 2 (Eq2): first basic survey 
1979: 
1982: 
second basic survey 
1988 
1989 
1990 Deutschland, France, Luxembourg 
Italia, Eilada 
France 
Deutschland, Luxembourg, Eilada, Espana, Portugal 
Italia 
TABLE 3.7 -3q-
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS, BY SIZE CLASS 
EUR 12 
Number of holdings per area class (ha) 
Class 
Basic survey 
Number of Lne-qrowinq hold! ::.); 
* relative number 
Area under vines < lia j 
% relative area C01 02 
Eql C 02 03 
Eg 1 I Eg2 
336.863 
15.8% 
74.251 
| 2.2% C 03 OS 
Eg 1 I Eq2 
355.917 
16.7% 
127.350 
| 3.7% 
Basic survey 
Number of vine~qrowinq hold» :iqr. 
\ relative number 
Area undo 
% relative area' C 12 
Eg 1 I Eg2 
273.920 
12.8% 
357.857 
1 10,4% C2 3 
Eg 1 1 Eg2 
112.237 
5.3% 
201.395 
1 7.6% C3 6 
Eg 1 I Eg2 
99.731 
4.7% 
373.143 
I 10.9% C6 10 
Eg 1 I Eg2 
84.429 
4.0% 
501.316 
I 17.0% 
Class 
Basic survey 
Number of vine-qrowinq holdi:'.*?' 
* relative number 
Area under vines (lia 
\ relative area C20 30 
Eg 1 I Eq2 
11.103 
0.5% 
264.231 
| 7.7% C >-30 
Eg 1 I Eg2 
9.034 
0.4% 
498.763 
| 14.6% C >-10 
Eg 1 I Eg2 • 
64.444 
3.0% 
1.366.974 
j 39.9% C >-S 
Eg 1 | Eg2 
148.929 
7.0% 
1.948.656 
- 56,9% 
Breakdown of area under vines according to the size classes of holdings 
EQ2 
EQ 1 C05 1 
Eg 1 1 Eq2 
366.429 
17.2% 
238.686 
I 7.0% 
C 10 20 
Eg 1 I Eg2 
43.296 
2,0% 
508.256 
I 17.2% 
CTOT 
Eg 1 I Eg2 
2.132.400 
100.0% 
3.425.127 
I 100.0% 
0% 20% 40% 60% 80% 100% B C> «30 
E£ C20_30 
@ Ct0_20 
S C5J0 
(QC3_6 
SC2_3 
G CI 2 
ID CObJ 
• C03_05 
• C02_03 
D C0t_02 
• C<01 
Source: Vitis-Eurostat 
TABLE 38 --\<r-_ OS _____ 
NUMBER AND TOTAL AREA Of VINE-GROWING HOLDINGS. BY SIZE CLASS CU/*) 3 
EUR 10 
400.000 i 
350.000 
300.000 
250.000 
200.000 
150.000 
100.000 
50.000 
0 
Class 
Basic survey Number of holdings per area class (lia) 
Huaiber of vine-growing holding 
% relative number 
Area under vines «ha 
% relative area C<01 
ZUZEMZ 
38.585 38.154 
2.0% 2.8% 
2.152 2.092 
0,1% j 0.1% 
Basic survey 
»ber of vine-growing holdings 
t relative number 
Area under vines (liai ]| 
\ relative area C 1 2 
_EqJ_ 
259.171 
13,2% 
334.754 
13,9% _Eq2_ 
180.807 
13.2% 
236.751 
11,5% cot 02 
Eg 1 I Eg2 
333.042 166.252 
17.0% 12.2% 
46.322 22.391 
1.9% | 1.1% 
C2 3 
Eg 1 1 Eg2 
96.350 70.668 
4.9% 5.2% 
222.558 165.061 
9,2% | 8.0% C 02 03 
Eg 1 I Eg2 
327.802 248.343 
16.7% 18.2% 
72.107 54.081 
3.0% I 2.6% 
C 3 6 
Eg* I EgT" 
76.207 60.850 
3.9% 4.4% 
282.136 227.380 
11.7% | 11.0% C03 OS 
JgJ_ 
366.920 
18.7% 
131.414 
5.4% Eg2 
262.763 
19.2% 
93.378 
4.5% 
C 6 10 
Eg 1 I Eg2 
55.240 49.449 
2.8% 3.6% 
377.199 340.382 
15.6% I 16,5% C05 1 
Eql 
367.692 
18.8% 
238.605 
9.9% _Eq2 
253.565 
18,5% 
164.835 
8.0% 
C 10 20 
^ 1 I Eq2 
25.012 24.994 
1.3% 1.8% 
337.286 340.568 
14.0% j 16.5% 
Class 
Basic survey 
Number of vine-growing lioldi.-'.^r. 
» relative number 
Area under 
t relative area C20 30 
Eg 1 | Eg2 
5.706 6.468 
0.3% 0.5% 
136.061 153.727 
5.6% j 7,4% C >-30 
Eg 1 I Eg2 
4.342 4.852 
0.2% 0.4% 
226.790 250.376 
9.4% | 12.1% C >-10 
Eg 1 I Eg2 
35.581 37.325 
1.8% 2.7% 
709.234 760.396 
29.3% j 36.8% C >-5 
Eq 1 1 Eq2 
90.832 86.830 
4.6% 6.3% 
1.086.502 1.101.143 
45,0% j 53.3% CTOT 
.ISJL 
1.959.602 
100,0% 
2.416.548 
100,0% Eq2 
1.368.234 
100.0% 
2.067.113 
100,0% 
Breakdown of area under vines according to the size classes of holdings 
EQ2 
EQ 1 
0% 20% 40% 60% 80% 100% • O-30 
68 C20_30 
E C10_20 
G3 c6_io 
HDC3_6 
BC2_3 
DC1_2 
Q C05_i 
• C03_05 
• C02_03 
D C01_02 
• C<01 
Source: Vitis-Eurostat 
TABLE 3.9 
NIJMHKII AND TOTAL AHKA Ol' VINI-:-GROWING HOLDINGS. DY SIZK CLAf 
EUR 9 D 
Number of holdings per area class (ha) 
350.000 
300.000 
250.000 
200.000 
150.000 
100.000 
50.000 LJIJUUUJLIJLLJJLJU^ 
I I 
Class 
Basic survey 
lumber of vine-growing lioldi.M.)-. 
% relative number 
Area under 
% relative area 
Class 
Basic survey 
lumber of vine-growing holding* 
* relative number 
Area under vines (lia|| 
\ relative «real 
Class 
Basic survey 
'umber of vine-growing ldî::qs 
* relative number 
Area under vines < h. 
% relative area C<01 
Eg 1 | Eg2 
15.563 21.282 
1.0% 1.9% 
900 1.207 
0.0% j 0.1% 
C 12 
Eg 1 I Eg2 
225.857 155.111 
13.9% 14.0% 
289.436 202.118 
12,9% I 10.5% 
C 20 30 
Eg 1 | Eg2 
5.703 6.466 
0.4% 0,6% 
135.989 153.680 
6,1% 8.0% C01 02 
Eg 1 I Eg2 
224.604 90.336 
13,8% 8.1% 
33.157 13.657 
1.5% | 0,7% C 02 03 
Eg 1 I Eq2 , 
270.266 201.111 
16.7% 18.1% 
59.885 44.295 
2.7% j 2.3% C03 OS 
Eg 1 | Eg2 
315.598 220.560 
19.5% 19.9% 
113.445 78.880 
5.1% j 4.1% COS 1 
Eg 1 [ Eg2 
324.776 216.721 
20.0% 19.5% 
210.136 140.816 
9.4% 7.3% 
C 2 3 
Eg 1 I Eg2 
85.091 62.157 
5.2% 5.6% 
196.276 145.119 
8.8% I 7.5% C3 6 
Eg 1 ] Eg2 
70.765 55.995 
4.4% 5.0% 
262.608 209.893 
11.7% j 10.9% C 6 10 
Eg 1 | Eq2 
ï 
53.984 48.464 
3.3% 4.4% 
369.492 334.484 
16,5% | 17.3% C 10 20 
Eg 1 I Eg2 
24.948 24.952 
1.5% 2,2% 
336.471 340.047 
15,0% J 17.0% 
C > -30 
Eg 1 I Eg2 
4.331 4.845 
0.3% 0.4% 
225.932 249.160 
10,1% j 12.9% C >-10 
Eg 1 I Eg2 
35.503 37.273 
2.2% 3.4% 
707.489 758.611 
31.5% I 39.3% c >«s 
Eg 1 I Eg2 
89.498 85.794 
5.5% 7.7% 
1.077.050 1.093.459 
48.0% 56.7% _Eg_L 
1.622.018 
100,0% 
2.242.891 
100.0% Eq2 
1.109.067 
100.0% 
1.929.444 
100.0% 
îreakdown of area under vines according to the size classes of holdings 
EQ2 
EQ 1 
0% 20% 
Source: Vitis-Eurostat 40% 60% 80% 100% • C>«30 
G C20_30 
E2 cio_20 
S C6_10 
0BC3_6 
SC2_3 
• C1_2 
0 COS 1 
• C03_05 
• C02_03 
D C01_02 
• C<01 
TABLE 3.10 
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS. BY SIZE CLASS 
DEUTSCHLAND 
Number of holdings per area class (lia) 
20.000 
18.000 
16.000 
14.000 
12.000 
10.000 
8.000 
6.000 
4.000 
2.000 iblllM IJJUUUUULI' 
I I I I « o J (J 
Class 
Basic survey 
imber of vine-growing lioldi:i.)B 
% relative number 
Area under vine» (lia 
% relative area Eg ï I Eqr 
7.749 
8.7% 
441 
0.5% 7.692 
9.9% 
465 
0.5% C01 02 
BLL Jq2_ 
18.132 
20.3% 
2.520 
2.7% 13.928 
18.0% 
1.960 
1.9% C02 03 
Eql Eq2 
11.881 
13.3% 
2.842 
3.0% 9.723 
12.6% 
2.332 
2.3% C03 OS 
Eg 1 I Eq2 
12.899 10.642 
14.4% 13.8% 
4.895 4.083 
5.2% 1 4.0% 
jmber of vine-growing holding* 
I relative number 
Area under vine» ( lia j 
% relative area CI 2 
Eg 1 I Fg? 
11.276 9.220 
12.6% 11.9% 
15.761 13.000 
16.7% I 12.7% C 2 3 
5.179 
5.8% 
12.496 
13.3% 4.509 
5.8% 
11.010 
10.8% C3 5 
tg'__ 
4.562 
5.1% 
17.392 
18.5% 4.609 
6.0% 
17.792 
17.4% C5 10 
I'll 
2.828 
3.2% 
18.629 
19.8% 4.016 
5.2% 
27.479 
26.8% 
Basic survey 
umber of vine-growing lioUli:;^f! 
% relative number 
Area under vir 
\ relative area C 20 30 
Eg 1 | Eg2 
0 0 
0.0% 0.0% 
0 0 
0.0% I 0.0% C >-30 
Eg 1 I Eg2 
0 0 
0.0% 0.0% 
0 0 
0.0% 1 0.0% C >«10 
Eg 1 I Eg2 
521 1.010 
0.6% 1.3% 
9.097 15.724 
9.7% | 15.4% O-S 
Eg 1 I Eg2 
3.349 5.026 
3.7% 6.5% 
27.726 43.203 
29.4% I 42.2% C05 1 
Eg 1 I Eq2 
14.444 12.039 
16.1% 15.6% 
10.130 8.511 
10.8% j 8.3% 
C 10 20 
2.828 
3.2% 
18.629 
19.8% .J.M'. 
0 
0.0% 
0 
0.0% 
CTOT 
Eg 1 I Eg2 
89.471 77.388 
100.0% 100.0% 
94.202 102.357 
100.0% j 100.0% 
breakdown of area under vines according to the size classes of holdings 
EQ2 
EQ 1 
ta sçç^í 
zA 
jft^j 
0% 20% 40% 60% 80% 100% B O-30 
H C20_30 
BC10_20 
Hcsjo 
III C3 5 
SC2_3 
DC1_2 
Dcosj 
• C03_05 
• C02_03 
DC01_02 
• C<01 
Source: Vitis-Eurostat 
TABLE 3.11 -^bS--
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS. BY SIZE~CLASS 
ELLADA 
120.000 
100.000 
80.000 
60.000 
40.000 
20.000 Number of holdings per area class ( ha ) 
Basic survey 
nber of vine-growing lioldi.ijs 
» relative number 
Area under vines (haj 
\ relative area Eql _Eq2_ 
23.022 
6.9% 
1.252 
0,7% 16.872 
6.5% 
885 
0.6% C01 02 
Eqi Eq2 
108.438 
32.4% 
13.165 
7,6% 75.916 
29.3% 
8.734 
6.3% C 02 03 • 
Eql I Eq2~~ 
57.536 47.232 
17.2% 18.2% 
12.222 9.786 
7.0% | 7.1% C 03 05 
Egl I Eq2 
51.322 42.203 
15.3% 16.3% 
17.969 14.498 
10.3% 1 10.5% C05 1 
Eg 1 I Eg2 
42.916 36.844 
12.8% 14.2% 
28.469 24.018 1 
16,4% j 17.4% 
Basic survey 
umber of vine-growing holdings! 
» relative number 
Area under vine» (lia 
» relative area 4 C 12 
Eg 1 1 Eg2 
33.314 25.696 
10.0% 9.9% 
45.318 34.633 
26,1% 1 25.2% C 2 3 
Eg 1 ] Eg2 
11.259 8.511 
3.4% 3.3% 
26.282 19.943 
15.1% I 14.5% C 3 6 
Eg 1 I Eg2 
5.442 4.855 
1.6% 1,9% 
19.528 17.488 
11.2% I 12.7% C6 10 
Eg 1 I Eg2 
1.256 985 
0.4% 0.4% 
7.707 5.899 
4.4% 4.3% C 10 20 
Eg 1 I Eg2 
64 42 
0.0% 0.0% 
815 521 
0,5% 1 0.4% 
Class . 
Basic survey 
dumber of vine-growing holding* 
% relative number 
Area under vines (I 
\ relative areai C 20 30 
Eg 1 | Eg2 
3 2 
0,0% 0.0% 
72 48 
0.0% I 0,0% C >«30 
Eg 1 I Eg2 
11 7 
0.0% 0.0% 
858 1.216 
0.5% j 0,9% C >-10 
Eg 1 I Eg2 
78 52 
0,0% 0.0% 
1.745 1.785 
1.0% I 1.3% c >-s 
Eg 1 I Eg2 
1.334 1.036 
0.4% 0,4% 
9.452 7.683 
5,4% 5,6% CTOT 
Eg 1 I Eg2 
334.584 259.167 
100.0% 100.0% 
173.657 137.669 
100.0% 100.0% 
Breakdown of area under vines according to the size classes of holdings 
EQ2 
EQ 1 
0% 20% 40% 60% 80% 100% • C>«30 
ES C20_30 
E C10_20 
S cs_io 
DlC3_S 
@C2_3 
Dci_2 
B C05_1 
• C03_05 
• C02_03 
D C01_02 
• C<01 
Source: Vitis-Eurostat 
TABLE 3.12 
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS. BY SIZE CLASS 
ESPAÇA 
Number of holdings per area class (ha) 
Lull LU • .. 
O O O tO 
Basic survey 
umber of vine-growing holdînjr. 
% relative numberj 
Area under vines <h* 
% relative area C<01 
Eg 1 I Eg2 
61.031 
15.4% 
2.976 
- 0.3% C 01 02 
Eg 1 ] Eg2 
45.242 
11.4% 
5.822 
1 0.5% C 02 03 
Eg 1 | Eg2 , 
28.536 
7.2% 
6.439 
1 0,6% C03 05 
Eg 1 I Eq2 ~ 
35.389 
8.9% 
12.930 
| 1,2% 
Basic survey 
umber of vine-gr ng holdings 
t relative number I 
Area under vine» (lia j 
* relative areai| C 1 2 
Jul Eg2 
56.614 
14.3% 
74.087 
6.8% C2 3 
Eql 1 EqT 
29.827 
7.5% 
69.447 
1 6.4% C3 S 
Eg 1 1 Eg2 
31.394 
7.9% 
118.587 
I 10.9% C S 10 
Eg 1 I Eg2 ~ 
30.928 
7.8% 
214.352 
I 19.6% 
Basic survey 
lumber of vine-growing holdings 
% relative number 
Area under vine» (lia J| 
\ relative area C 2030 
Eg 1 I Eg2 
4.268 
1.1% 
101.935 
| 9.3% C >-30 
Eql I E~qT~ 
3.773 
0.9% 
221.929 
1 20.3% c >-10 
Eg 1 I Eg2 
24.835 
6.3% 
551.719 
j 50.6% C > «5 
Eg 1 I Eg2 
55.763 
14.0% 
766.071 
| 70.2% o o 
COS 1 
Eg 1 I Eg2 " 
53.363 
13.4% 
34.976 
1 3.2% 
C 10 20 
Eg 1 1 Eg2 
16.794 
4.2% 
227.855 
1 20.9% 
CTOT 
Eq1 I Eq2 
397.159 
100.0% 
1.091.316 
j 100.0% 
Breakdown of area under vines according to the size classes of holdings 
EQ2 
EQ 1 
0% 20% 40% 60% 80% 100% • O-30 
B C20_30 
E2 C10_20 
S CS JO 
IUC3_6 
flC2_3 
Dci_2 
D C05_1 
• C03_05 
• C02_03 
D C01_02 
• C<01 
Source: Vitis-Eurostat 
TABLE 3.13 ~H*o 
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS. BY SIZE CLASS 
FRANCE 
Number of holdings per area class (ha) 
45.000 
40.000 
35.000 
30.000 
25.000 
20.000 
15.000 
10.000 
5.000 LjJbJybLM IL 
Basic suivey 
Number of vine-growing hold! ::.-)r. 
% relative number 
Area under vines (ha 
% relative area CO? 03 
Eg 1 I Eq2 
14.098 9.358 
6.0% 5.6% 
3.391 2.251 
0.3% 0.2% C 03 05 
Eg 1 | Eq2 
25.097 14.990 
10.6% 9.0% 
9.608 5.756 
0.9% | 0.6% C0S1 
Eg 1 I Eq2 
42.617 24.628 
18.0% 14.8% 
29.792 17.300 
2.9% 1 1.9% 
Basic survey 
Number of vine-growing holdings} 
X relative number I 
Area under vi 
* relative areaj C 12 
Eg 1 I Eq2 
41.868 24.788 
17.7% 14.9% 
58.295 34.815 
5.6% 1 3.8% C2 3 
Eg 1 | Eq2 
22.453 14.453 
9.5% 8.7% 
54.341 35.177 
5.3% I 3.8% C3 S 
Eg ï I Eg2~ 
26.997 18.941 
11.4% 11.4% 
104.421 73.805 
10.1% I 8.0% CS 10 
Eg 1 I Eq2 
33.176 26.629 
14.0% 16.0% 
234.405 190.094 
22,7% I 20.7% C 10 20 
igJL 
19.238 
8.1% 
262.076 
25.4% isl 
19.139 
11.5% 
264,343 
28.7% 
Basic survey 
Number of vine-growing holdi: 
t relative number 
Area under 
% ielat ive area j C 20 30 
Eql 
4.443 
1.9% 
106.340 
10.3% Eq2 
5.060 
3.0% 
120.745 
13.1% C >-30 
Eg 1 | Eg 2 
3.291 3.548 
1.4% 2.1% 
168.622 175.404 
16.3% 19.1% C >-10 
JsJL 
26.972 
11.4% 
537.038 
52.0% Eg 2 
27.747 
16.7% 
560.492 
60.9% C >-5 
Jg_L 
60.148 
25.4% 
771.443 
74.8% Eq2_ 
54.376 
32.7% 
750.586 
81.6% CTOT 
Eql 
236.923 
100.0% 
1.031.808 
100.0% JgL 
166.27: 
100.0% 
920.311 
100.0°/ 
Breakdown of area under vines according to the size classes of holdings 
EQ2 
EQ 1 
0% 20% 
Source: Vicis-Ivurostat 40% 60% 80% 100% • O-30 
GS C20_30 
E2 C10_20 
Bcsjo 
miC3_5 
SC2_3 
£3C1_2 
Bcosj 
• C03_05 
• C02_03 
DC01_02 
• C<01 
TABLE 3.14 ~_<H-
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS. BY SIZE CLASS 
ITALIA 
Number of holdings per area class (ha) 
300.000 
250.000 
200.000 
150.000 
100.000 
50.000 UujJJLllJ^^ 
« CI ex r> 
Class | 
Basic survey 
umber of vine-growing holding?. 
% relative number 
Area under vines (ha 
% relative area.] Eqi 
7.670 
0.6% 
451 
0.0% 12.681 
1.5% 
679 
0.1% C01 02 
EqJ_ Eq2_ 
202.690 
15.7% 
30.099 
2,7% 72.395 
8.4% 
11.119 
1.2% C02 03 
Egl -§92-
244.160 
18.9% 
53.621 
4.8% 181.972 
21.0% 
39.698 
4.4% C03 06 
Eql 
277.430 
21.4% 
98.875 
8,9% 
Class 
Basic survey 
lumber of vine-growing holdings. 
X relative number 
Area under vines <haj 
X relative areal C 12 
Eg 1 I Eq2 
172.510 120.992 
13.3% 14.0% 
215.083 154.148 
19.3% | 17.0% C 2 3 
Eg 1 | Eg2 
57.330 43.124 
4.4% 5.0% 
129.122 98.761 
11.6% 1 10.9% C3 6 
Eg 1 1 Eq2 
39.120 32.319 
3.0% 3.7% 
140.480 117.817 
12.6% I 13.0% C S 10 
Eg 1 I Eq2 
17.980 17.819 
1.4% 2.1% 
116.458 116.911 
10.4% 12.9% 
Basic survey 
number of vine-growing holding; 
X relative number 
Area under vine» «lia { 
X relative area C 20 30 
Eg 1 j Eg2 
1.260 1.406 
; 0.1% 0.2% 
29.649 32.935 
| 2.7% I 3.6% C > -30 
Eg 1 | Eg2 ~ 
1.040 1.297 
0.1% 0.2% 
57.310 73.756 
5.1% j 8.1% c >-io 
Eg 1 I Eg2 
8.010 8.516 
0.6% 1.0% 
161.354 182.395 
14.5% 20.1% C>«6 
Eg 1 I Eg2 ~ 
25.990 26.335 
2.0% 3.0% 
277.812 299.306 
24.9% j 33.1% 
Breakdown of area under vines according to the size classes of holdings 
EQ2 
EQ 1 C06 1 
Eg 1 [ Eg2 ~ 
267.500 179.908 
20.7% 20.8% 
170.065 114.903 
15.2% j 12.7% 
C 10 20 
Eg 1 ] Eq2 
5.710 5.813 
0.4% 0.7% 
74.395 75.704 
6.7% 8,4% 
CTOT 
Eg 1 I Eg2 
1.294.400 864.536 
100.0% 100.0% 
1.115.608 905.425 
100.0% j 100.0% 
0% 20% 40% 60% 80% 100% • O-30 
E C20_30 
E CI0.20 
O C6_10 
0IlC3_6 
@C2_3 
DC1_2 
0CO5J 
• C03_05 
• C02_03 
D C01_02 
• C<01 
Source: Vitis-Eurostat 
TABLE 3,15 G NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS. BY SIZE CLASS 
LUXEMBOURG 
Number of holdings per area class (ha) 
250 ï 
200 I • 
', to 1 I 
CJ o 
Basic survey 
umber of vine-growing holdings 
X relative number j 
Area under vines (ha 
* relative area C<01 
_Eq_L Eq2 
141 
11.5% 
8 
0.6% 84 
9.6% 
5 
0.4% C01 02 
Eql Eq2 
140 100 
11.4% 11.5% 
20 14 
1,6% 1.0% Eq1 _Eg2_ 
127 
10.4% 
31 
2.4% 58 
6.7% 
14 
1.0% C03 OS 
Eg 1 I Eg2 
172 118 
14.1% 13.5% 
67 46 
5.3% | 3.4% COS ï 
Eg 1 [ Eg2 
215 146 
17.6% 16.8% 
149 102 
11.7% I 7.5% 
Class 
Basic survey 
I 
lumber of vine-growing lioldings 
X relative number 
Area under vine» (ha 
t relative area*; CI 2 
Eg 1 | Eq2 
203 111 
16.6% 12.7% 
297 155 
23.3% I 11.5% C2 3 
Eg 1 I Eg2 
129 71 
10.5% 8.2% 
317 171 
24.9% 12.7% C3 S 
Eg 1 I Eg2 
86 126 
7.0% 14.5% 
315 478 
24.7% | 35.4% C610 
Eg 1 | Eg2 
86 0 
7.0% 0.0% 
315 0 
24.7% I 0.0% C 10 20 
Eg 1 1 Eg2 
0 0 
0,0% 0.0% 
0 0 
0.0% 1 0.0% 
Basic survey 
1 
dumber of vine-growing lioldings' 
% relative number 
Area under vines (haj| 
t relative *rea| C 20 30 
Eg 1 | Eq2 
0 0 
0.0% 0.0% 
0 0 
0.0% 1 0.0% C > -30 
Eg 1 I ""EgT_ 
0 o 
0.0% 0.0% 
0 0 
0.0% 1 0.0% C >-10 
Eg 1 I Eg2 
0 0 
0.0% 0.0% 
0 0 
0,0% j 0.0% C >-S 
Eg 1 I Eg2 
11 57 
0.9% 6.5% 
69 365 
5.4% 1 27.0% CTOT 
Eg 1 I Eg2 
1.224 871 
100.0% 100.0% 
1.273 1.351 
100.0% j 100.0% 
Breakdown of area under vines according to the size classes of holdings 
EQ2 
EQ1 
0% 20% 40% 60% 80% 100% • O-30 
B C20_30 
E2 C10_20 
S CSJO 
D1IC3_6 
@C2_3 
• C1_2 
0COS_1 
• C03_O5 
• C02_03 
D C01_02 
• c<oi 
Source: Vitis-Eurostat 
TABLE 3.16 -HT>-
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS, BY SIZE CLASS J 
PORTUGAL 
Number of lioldings per area class ;:-.fi) 
80.000 
70.000 
60.000 
50.000 
40.000 \ 
30.000 
20.000 
10.000 \ III J L_L_i 
Basic survey 
«umber of vine-growing holdings 
% relative number I 
Area under vine» (lia 
% relative area C<01 
Eg 1 I Eg2 
76.155 
20.8% 
3.609 
- 1.4% C 01 02 
Eg 1 ] Eg2 
51.538 
14,0% 
6.900 
1 2.6% C 02 03 
Eg 1 | Eg2 . 
59.984 
16.3% 
13.731 
1 5.1% C 03 OS 
Eg 1 1 Eg2 
57.765 
15.7% 
21.042 
| 7.9% 
Basic survey 
dumber of vine-growing holdings' 
% relative number 
Area under vines (haj 
% relative area C 12 
Eg 1 j Eg2 
36.499 
9.9% 
47.018 
I 17.6% C2 3 
Eg 1 1 Eg2 
11.742 
3.2% 
26.887 
I 10.1% C3 6 
Eg 1 | Eg2 
7.487 
2.0% 
27.195 
- 10.2% C610 
Eg ï I Eg2 
4.052 
1.1% 
26.582 
1 10,0% 
Class 
Basic survey 
Number of vine-growing holding; 
% relative number 
Area under vines (haj 
% relative area C 20 30 
Eq 1 I Eg2 ~ 
367 
0.1% 
8.569 
- 3.2% C_> -30 
~Tg 1 1 Eq2 
409 
0.1% 
26.457 
| 9.9% _ C_>_-10 
Lq 1 | Eg? 
2.284 
0.6% 
54.860 
I 20.6% C >-&__ 
"Ègl" " Eq2 
6.336 
1.7% 
81.442 
1 30.5% 
Breakdown of area under vines according to the size classes of holdings 
EQ2 H ingl 
EQ 1 COS 1 
Eg 1 I Eg2 
59.501 
16.2% 
38.875 
| 14.6% 
C 1020 
Eg 1 j Eg2 
1.508 
0,4% 
19.834 
| 7.4% 
Eql I3L 
367.007 
100.0% 
266.699 
100,0% 
0% 20% 40% 60% 80% 100% • c>-30 
H C20_30 
E2 C10_20 
S C6_10 
miC3_6 
@C2_3 
DC1_2 
Ecosj 
• C03_0S 
• CO? 03 
D C01_02 
• C<01 
Source: Vitis-Eurostat 
-cyií-
4 
TREND IN AREA UNDER VINES IN MEMBER STATES BY GRAPE VARIETY 
TABLE 4.1 
Basic survey 1979 
Varieties 
Total, all varieties together 
Total, black 
Burgunder blauar tpaat 
Portuglaaer blauar 
Trotllnger blauer 
Muellerfabe 
Llmberger blauer 
HerokJrabe we t 130 
Helfenttelner we • 6332 
Burgunder blauar fruah 
Samtfot 
Deekrot fr 119*39 
Saint Laurent 
Domina of IV 25-7N 
Rutbargar gm 3-37 
Sltvanar Blauar 
Feerbertraube 
Other black 
Total, white and other colours 
Mueller-Thurg au 
Mailing watiter 
Sllvanar gruanar 
Kamar wa • 25-30 
Schaurabe at a 88 
Rulaender 
Morlo-Muikat gf I 28-30 
Becehui gf 33*29-133 
Faberrebe at 10375 
Qutadal weliter 
Sibling welner 
Ortaga wue b 48-21 -4 
Tramlnar rotar. 
Optima gf 33- 13-11 
Ehrenfelier gm 9-93 
Other varieties, white or 
unspecified Area 
(ha) 
93.868 
10.590 
3.673 
2.965 
1.902 
1.015 
408 
204 
69 
43 
35 
29 
19 
17 
11 
6 
4 
291 
83.268 
25.029 
18.863 
10.210 
4.871 
3.669 
3.390 
3.012 
2.681 
1.874 
1.222 
1.116 
1.047 
942 
496 
420 
4.424 MAIN VARIETIES GROWN: CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
DEUTSCHLAND 
Breakdown 
100% 
11% 
3.81% 
3.16% 
2.03% 
1.08% 
0.43% 
0.22% 
0.07% 
0.05% 
0.04% 
0.03% 
0.02% 
0.02% 
0.01% 
0.01% 
0.00% 
0.31% 
89% 
26.67% 
20.10% 
10,88% 
6,19% 
3.91% 
3,61% 
3.21% 
2.86% 
2.00% 
1,30% 
1,19% 
1.12% 
1.00% 
0,53% 
0,45% 
4,71%! 100% 
34% 
28.00% 
17.96% 
9.58% 
3.85% 
1.93% 
0.65% 
0.41% 
0.33% 
0.27% 
0.18% 
0.16% 
0.10% 
0.06% 
0.04% 
2,75% 
100% 
30,06% 
22.65% 
12.26% 
5.85% 
4.41% 
4.07% 
3.62% 
3.22% 
2.25% 
1.47% 
1,34% 
1.26% 
1.13% 
0.60% 
0.60% 
Sr»» I Basic survey -gee 
Varieties 
Total, all varieties together 
Total, black 
Burg under blauar tpaat 
Portuglaier blauar 
Trollinger blauar 
Muellerrebe 
Domfalder wa a 341 
Llmbargar blauar 
Heroldraba wa • 130 
Dunkalfelder fr v 4-4 
Samtret 
Domina gf IV 25-7N 
Burgundar blauar fruah 
Helfenttelner wa • 5332 
Saint Laurent 
Rutbargar gm 3-37 
Deckrot fr 119-39 
Other black 
Mueller-Thurgau 
Rleitlng welnar 
Sllvanar gruanar 
Kamar we i 25-30 
Schaurabe at • 88 
Bacchut gf 33-29-133 
Rulaander 
Fabarraba »t 10375 
Morio-Muakat gf I 28-30 
Huxelrebe »t 3962 
Qutedel waltiar 
Ortaga wue b 48-21-4 
Elbllng walnar 
welitburgunder 
Tramlnar rotar. 
Other varieties, white or 
unspecified : 
Unit : ha 
N.B.: The variation rate is the difference between the areas recorded 
during the second basic survey and: 
the area of the variety surveyed during the first basic survey 
(absolute) 
the total of areas surveyed during the first basic survey (relative) 
the total of areas of the same colour surveyed during the first 
basic survey (by colour) __ Area 
(ha) 
102.028 
16.563 
6.612 
4.132 
2.304 
1.809 
1.199 
698 
221 
118 
92 
67 
39 
38 
29 
27 
14 
162 
[Total, white and other colours 86.466 
24.688 
21.266 
7.879 
7.691 
3.929 
3.524 
2.541 
2.035 
1.903 
1.571 
1.311 
1.243 
1.130 
1.072 
747 
2.884 Breakdown 
100% I 
16% 100% 
5.50% 34% 
4.05% 24.95% 
2.26% 13.91% 
1.77% 10.92% 
1.18% 7.24% 
0.68% 4.21% 
0.22% 1.33% 
0.12% 0.71% 
0.09% 0,66% 
0.07% 0.40% 
0.04% 0.24% 
0,04% 0.23% 
0.03% 0,18% 
0.03% 0.16% 
0.01 % 0.08% 
0.16% 0.98% 
84% 100% 
24.20% 28.89% 
20.84% 24.86% 
7.72% 9.22% 
7.64% 9.00% 
3.85% 4.60% 
3.45% 4.12% 
2.49% 2.97% 
1.99% 2.38% 
1.87% 2.23% 
1.54% . 1.84% 
1.28% 1.53% 
1.22% 1.45% 
1,11% 1.32% 
1.05% 1.25% 
0.73% 0.67% 
2.83% I 3.37% Variation rate 1989-79 
absolute 
8.70% 
66.40% 
57.07% 
39.36% 
21.14% 
78.23% 
71.08% 
8.33% 
162.86% 
294,12% 
•9.30% 
•44,93% 
52.63% 
146.45% 
•51.72% 
•46,18% 
2.64% 
•1.36% 
12.74% 
•22.83% 
57.69% 
7.09% 
31.44% 
•25.04% 
8.69% 
•36.82% 
7.28% 
18.72% 
1.35% 
-20.70% 
•45.99% relative 
' (total) by colour 
6.36% 
2.17% 
1.24% 
0.43% 
0.85% 
0.31% 
0.02% 
0.06% 
0.05% 
0.00% 
-0.03% 
0.01% 
0.02% 
•0.02% 
•0,15% 
-ii.34% 
•0.36% 
2.56% 
•2.48% 
3.00% 
0.28% 
0.90% 
•0.90% 
0.17% 
•1.18% 
0.09% 
0.21% 
0.02% 
•0.21% 
•2.62% 66.4Q% 
19.25% 
11.02% 
3.80% 
7.50% 
2.74% 
0.16% 
0.54% 
0.47% 
-0.04% 
-0.29% 
0.09% 
0.15% 
•0.14% 
•1.31% 
2.64% 
•0.41 % 
2.89% 
•2.80% 
3.39% 
0.31% 
1.01% 
-1.02% 
0.19% 
•1.33% 
0.11% 
0.24% 
0.02% 
•0.23% 
•2.95% ) 
-c 
*r3 
-fré-
TABLE 4.2 
MAIN VARIETIES GROWN: (wine grapes) 
BasJ.c survey ' 1989 
ELLADA 
Varieties 
Total, all varieties together 
Total, black 
Mavroudi 
Liatiko 
Romeiko 
Xynomavro 
Agiorgitiko 
Moschato 
Mandilari 
Kotsifali 
Vertzami 
Mavrodafni 
Limnio 
Stavroto 
Krassato 
Athiri 
Other black n.d.a. 
Total, white and other colours 
Savatiano 
Roditis 
Savatiano kontoura 
Fileri 
Moschato 
Asproudi 
Assyrtiko 
Athiri 
Oebina 
Robola 
Kakotrigis 
Moschoudi 
Moschofilero 
Other varieties, white or unspecified Area 
(ha) 
74.050 
27.115 
5.271 
3.882 
2.203 
1.992 
1.988 
1.656 
1.589 
1.149 
936 
659 
371 
193 
16 
3 
5.207 
46.935 
15.300 
11.626 
3.505 
2.520 
2.092 
1.237 
1.128 
1.005 
789 
607 
257 
132 
43 
6.694 Breakdown 
100% 
36.62% 
7,12% 
5.24% 
2.98% 
2.69% 
2.68% 
2.24% 
2,15% 
1.55% 
1,26% 
0,89% 
0.50% 
0.26% 
0,02% 
0,00% 
7,03% 100% 
63.38% 
20,66% 
15.70% 
4,73% 
3,40% 
2,83% 
1.67% 
1,52% 
1,36% 
1,07% 
0,82% 
0,35% 
0,18% 
0,06% 
9,04% 19,44% 
14,32% 
8.12% 
7,35% 
7.33% 
6.11% 
5.86% 
4.24% 
3,45% 
2,43% 
1,37% 
0,71% 
0.06% 
0.01 % 
19,20% 
100% 
32.60% 
24.77% 
7.47% 
5,37% 
4,46% 
2,64% 
2,40% 
2,14% 
1,68% 
1,29% 
0,55% 
0,28% 
0,09% 
14,26% 
-7-7^ 
TABLfc 4.3 
MAIN VARIETIES GROWN; 
Basic survey 11989 
ESPANA 
Basic survey 
Varieties 
Total, all varieties together 
Total, black 
Bobal (Provechon) 
Garnacha tinto aragonese 
Monastrell (Concejon) 
Tempranillo (Cencibel) 
Garnacha Tintorena (Alicante) 
Negra comun 
Moravia 
Mazuela (Carinena) 
Meneia 
Prieto picudo 
Tinto de toro 
Tinto basto 
Listan negra 
Sumoll 
Hybrids direct producers of black grapes 
Root-stock with black varieties 
Other black n.d.3. 
Total, white and other colours 
Airen 
Pardina (Pardilla) 
Viura (Macabeo, Alcanon) 
Palomino Fino 
Pedro ximénez 
Parellada 
Xarello bianco (Pensa blanca) 
Zamela 
Messeguera (Exquitxagos) 
Malvasia (Rojai blanca) 
Garnacha Blanca 
Pardillo 
Chelva (Mantua) 
Hybrids direct producers of white grapes 
Root-stock with black varieties 
Other varieties, white or unspecified Area 
(ha) 
1.043.568 
410.005 
91.305 
104.404 
73.873 
45.511 
15.826 
11.842 
9.545 
8.103 
6.327 
3.457 
3.447 
2.120 
1.718 
1.710 
3.019 
3.828 
23.970 
633.563 
389.819 
41.090 
40.457 
23.109 
16.471 
10.390 
9.879 
8.506 
7.978 
7.839 
7.455 
7.201 
5.753 
2.337 
3.492 
51.787 Breakdown 
100% 
39% 
8,75% 
10,00% 
7,08% 
4,36% 
1,52% 
1,13% 
0,91% 
0,78% 
0,61 % 
0.33% 
0.33% 
0,20% 
0,16% 
0,16% 
0,29% 
0,37% 
2,30% 
61% 
37,35% 
3,94% 
3,88% 
2,21% 
1,58% 
1,00% 
0,95% 
0,82% 
0,76% 
0,75% 
0,71% 
0,69% 
0,55% 
0,22% 
0.33% 
4,96% 100% 
22,27% 
25,46% 
18,02% 
11,10% 
3,86% 
2,89% 
2,33% 
1,98% 
1,54% 
0,84% 
0,84% 
0,52% 
0.42% 
0,42% 
0,74% 
0,93% 
5.85% 
100% 
61.53% 
6,49% 
6,39% 
3,65% 
2,60% 
1,64% 
1,56% 
1,34% 
1.26% 
1,24% 
1,18% 
1,14% 
0,91% 
0,37% 
0.55% 
8.17% 
Unit : ha 
TABLE 4.4 
Basic survey 1979 
Varieties 
Total, all varieties together 
Total, black 
Carfgnin 
Qreneche 
Aramon 
Clntaut 
Ma riot nolr 
Qamay (nolr-telnturier) 
Cabernet tauvlgnon 
Cabernet franc 
Alicante boutehet 
Plnot nolr 
Syrah 
Maunlar nolr (plnotl 
Orolleau 
Malbae-cot 
Mourvedra 
Other black 
Total, white and other colours 
Ugnl blano 
Semlllon 
Ore niche (blanc at autrat) 
Chardonnay 
Btco blanc 
Chenln 
Melon Imutcadet) 
Terret (blanc at grli) 
Macabeu 
Sauvtgnon (blanc, rote, rouge) 
Mautac (blanc) 
Colombird 
Clairette 
Folle blanche 
Muicat (blanc) 
Other varieties, white or 
unspecified Area 
(ha)' 
998.716 
681.306 
207.103 
77.669 
63.488 
61.643 
38.391 
33.869 
22.963 
22.606 
21.862 
17.270 
12.282 
10.573 
5.870 
4.801 
3.146 
87.772 
317.410 
127.468 
23.340 
16.286 
13.062 
10.684 
9.653 
9.483 
8.988 
7.077 
7.028 
6.422 
6.829 
6.331 
4.296 
3.719 
68.843 MAIN VARIETIES GROWN 
CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
FRANCE 
Ereakdown 
100% 
68% 
20.74% 
7,78% 
6.36% 
5.17% 
,64% 
.39% 
,30% 
.26% 
,19% 
1,73% 
1,23% 
1.06% 
0.59% 
0,48* 
0,32% 
8.79% 
32% 
12,76% 
2.34% 
1.63% 
1,31% 
1,07% 
0,96% 
0.95% 
0.90% 
0.71% 
0.70% 
0.64% 
0.58% 
0,53% 
0.43% 
0.37% 
5.89% 100% 
30.40% 
11.40% 
9,32% 
7,58% 
5.63% 
4,97% 
3,37% 
3.32% 
3,21% 
2.53% 
1,80% 
1.55% 
0.86% 
0,70% 
0,46% 
12.88% 
100% 
40,16% 
7.35% 
6,13% 
4.12% 
3.37% 
3,01% 
2.99% 
2.83% 
2,23% 
2.21% 
2.02% 
1,84% 
1,68% 
1.35% 
1.17% 
18.54% Basic survey igeo 
Varieties Area 
[Total, white and other colours 266.045 Total, all varieties 
Total, black 
Carignan 
Orenache 
Merlot nolr 
Clntaut 
Cabernet tauvionon 
Aramon 
Qamay (nolr-telnturler) 
Cabernet franc 
Syrah 
Plnot nolr 
Alicante boutehet 
Meunier noir (pinot) 
Mourvedra 
Milbec-cot 
Orolleau 
Other black ["~~ Are 
1 (hi 
together 898.691 
633.647 
167.118 
86.716 
60.008 
48.184 
36.468 
34.6SQ 
33.621 
30.256 
27.042 
21.972 
15.769 
11.116 
5.609 
5.2B0 
3.837 
42.322 
Ugnl blinc 
Chardonmy 
Semlllon 
Orenache (blanc at autret) 
Sauvlgnon (blanc, rota, rouge) 
Melon (mutcadet) 
Chenln 
Macabeu 
Terret (blanc at grit) 
Mautac (blanc) 
Colombird 
Muicat (blanc) 
Baco blanc 
Clairette 
Folle blanche 
Other varieties, white or 
unspecified, 102.974 
19.e70 
17.573 
12.084 
12.027 
11.347 
9.055 
7.621 
6.191 
5.709 
4.911 
4.639 
4.350 
3.898 
3.567 
39.217 
Unit : ha 
N.B.: The variation rate is the difference between the areas recorded 
during the second basic survey and: 
the area of the variety surveyed during the first basic survey 
(absolute) 
the total of areas surveyed during the first basic survey (relative) 
the total of areas of the same colour surveyed during the first 
basic survey (by colour) Breakdown 
100% 
71% 
18.60% 
9,65% 
6.68% 
5.36% 
4.06% 
3.86% 
3.74% 
3.37% 
3.01% 
2.44% 
1,75% 
1.24% 
0.62% 
0.59% 
0.43% 
4,71% 
29% 
11.46% 
2.21% 
1.96% 
1.34% 
1.34% 
1.26% 
1.01% 
0.85% 
0.69% 
0.64% 
0.55% 
0.52% 
0.49% 
0.43% 
0.40% 
4.36% 100% 
26,37% 
13.89% 
9.47% 
7,60% 
5.76% 
6,47% 
5.31% 
4.77% 
4.27% 
3.47% 
2.49% 
1,75% 
0.89% 
0.83% 
0.61% 
6.68% 
100% 
39% 
7% 
7% 
5% 
5% 
4% 
3% 
3% 
2% 
2% 
2% 
2% 
2% 
1% 
1% 
15% Variation rate 1989-79 
absolute relative by" colour 
(total) I 
-10% I 
•7% -6% -7% 
•19% -4% -6% 
12% 1% 1% 
56% 2% 3% 
•7% 0% -1% 
59% 1%l 2% 
•45% -3% -4% 
•1% 0% 0% 
34% 1% 1% 
120% 1% 2% 
27% 0% 1% 
•28% -1% -1% 
5% 0% 0% 
78% 0% 0% 
10% 0% 0% 
-35% 0% 0% 
•62% -6% -7% 
• 16% -6% -16% 
•19% -2% -8% 
52% 1% 2% 
•26% -1% -2% 
•26% 0% -1% 
71% 1% 2% 
20% 0% 1% 
•5% 0% 0% 
8% 0% 0% 
•31% 0% -1% 
•11% 0% 0% 
•18% 0% 0% 
25% 0% 0% 
•59% -1% -2% 
•27% 0% 0% 
•17% 0% 0% 
-33% | -2%j -6% 
TABLE 4.5 
Basic survey 1979 
Varieties Area ! > 
| (hi) 
! Total, all varieties together 1.031.229 
Total, black 613.266 
Sanglovete 94.826 
Barera 62.233 
Merlot 45.559 
Negro amaro 36.416 
Montepulclano 33.066 
Primitivo 29.612 
Calabrete 19.237 
Agllanico 14.308 
Cannonao 13.715 
Nerello matcalate 11.664 
Dolcatto 11.476 
Monica 9.986 
Malvatla nera dl brlndtltl 7.859 
Nerello cappuccio 7.245 
Oaglioppo 7.236 
Other black 208.841 
Total, white and other colours 417.964] 
Catarrttto bianco comuna 59.815 
Trebblano totcano 65.193 
Trebblano romagnolo 25.288 
Cattarratto bianco lucldo 20.056 
Nuragut 16.621 
Malvatla blanca dl candla 16.706 
Qarganega 14.805 
Antonlea 14.530 
Malvatla del chlantl 12.339 
Motcato bianco 11.698 
Malvatla blanca 8.811 
Toctl Friulano 7.259 
Trebblano d'abbruzzo 7.161 
Blanchetta trevlglana 209 
Albana 6.689 
Other varieties, white or 142.049 
unspecified MAIN VARIETIES GROWN: CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
ITALIA 
Breakdown 
100% 
69% 
9.20% 
6,03% 
4.42% 
3.53% 
3.21% 
2.87% 
1.87% 
1.39% 
1.33% 
1.13% 
1.11% 
0,97% 
0.76% 
0.70% 
0.70% 
20,25% 
40,63% 
5.80% 
6,35% 
2.45% 
1,94% 
1,60% 
1.52% 
1,44% 
1.41% 
1.20% 
1.13% 
0,85% 
0.70% 
0,69% 
0.02% 
0.65% 
13,77% 100% 
15,46% 
10,15% 
7.43% 
5.94% 
6.39% 
4.83% 
3.14% 
2.33% 
2.24% 
1.90% 
1.87% 
1.63% 
1.28% 
1.18% 
1,18% 
34.05% 
100% 
14.31% 
13.21% 
6.05% 
4,80% 
3.95% 
3,76% 
3.54% 
3.48% 
2,95% 
2,80% 
2.11% 
1,74% 
1.71% 
0.05% 
1.60% 
33,99% Basic survey \QQQ 
Varieties -Area • 
I (hi) | 
Total, all varieties together 834.163 
Total, black 460.261 
Sanglovete 83.814 
Barbera 45.574 
Negro amaro 31.176 
Montepulclano 29.587 
Merlot 29.021 
PrimKlvo 17.071 
Calabrete 14.019 
Agllanico 12.006 
Nerello matcalate 11.824 
Cannonao 11.391 
Dolcatto 10.167 
Oaglioppo 6.790 
Nerello cappuccio 6.416 
Monica 6.147 
Cabernet franc 5.669 
Other black |_139.212 
Total, white and other colours 373.892] 
1 1 Breakdown 
100%| 
66% 100% 
10,05% 18% 
5,46% 10% 
3.74% 7% 
3,55% 6% 
3.48% 6% 
2.05% 4% 
1.68% 3% 
1.44% 3% 
1.42% 3% 
1.37% 2% 
1,22% 2% 
0.81% 1% 
0.77% 1% 
0.74% 1%j 
0.68% 1% 
16.69%| 30% j 
44,82% I 100%i 
Unit : ha 
N.B.: The variation rate is the difference between the areas recorded 
during the second basic survey and: 
the area of the variety surveyed during the first basic survey 
(absolute) 
the total of areas surveyed during the first basic survey (relative) 
the total of areas of the same colour surveyed during the first 
basic survey (by colour) Variation rate 1989-79 
absolute relative by colour 
(total) I 
-19% l 
-26% -16% -26% 
-12% -1,07% -1,80% 
•27% -1,62% -2.72% 
•14% -0,51% -0.85% 
-10% -0,34% -0.57% 
•36% -1.60% -2.70% 
•42% -1.22% -2.04% 
•27% -0,51% -0.85% 
-16% -0,22% -0.38% 
1% 0.02% 0.03% 
•17% -0.23% -0.38% 
•11% -0,13% -0.21% 
•6% -0.04% -0.07% 
•11% -0.08% -0.14% 
•38% -0.37% -0,63% 
•15% -0.10% -0.16% 
•33% -6.75% -11.35% 
[ -11% | -4%| -11% 
TABLE 4.6 MAIN VARIETIES GROWN: CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
LUXEMBOURG 
Basic survey 1979 
Varieties Area ' 
__ (hi) 
Total, all varieties together 1.273 
Total, black 2 
Pinot nolr 2 
Other black 0 
Total, white and other colours 1.271 
Rlviner 592 
Elbllng 285 
Auxerrolt 153 
Rieiling 129 
Pinot blinc 54 
Pinot grit 42 
Tramlner 11 
Mutcat 1 
Sylvanar 1 
Other varieties, white or 4 
unspecified Breakdown 
100% I 
0,16% 100% 
0.16% 100.00% 
0.00% 0.00% 
| 99.84% 100% 
46.50% 46.58% 
22,39% 22.42% 
12.02% 12.04% 
10,13% 10,15% 
4,24% 4,25% 
3.30% 3.30% 
0.86% 0,87% 
0,08% 0,08% 
0,08% 0.08% 
0.31% 0.31% j Basic survey 19B0 
Varieties Area • 
(hi) 
Total, all varieties together1.361 
Total, black 9 
Pinot nolr ~ 8 
Qamay nolr 1 
Other black |j_ 0 
Total, white and other colours 1-342 
Rlvaner " **" 601 
Elbling 252 
Auxarrolt 157 
Rieiling 156 
Pinot blanc 83 
pinot grit 82 
Traminer 9 
Sylvaner 1 
Other varieties, white or 2 
unspecified , J Breakdown 
100%l 
0.67% 100% 
0.59% 88,89% 
0.07% 11,11% 
0.00% 0.00% 
99,33% 100% 
44.49% 44.78% 
18.65% 18.78% 
11.82% 11.70% 
11.55% 11,62% 
6,14% 6,18% 
6.07% 6.11% 
0.67% 0.67% 
0.07% 0.07% 
0.1S%1 0,15% 
Unit : ha 
N.B.: The variation rate is the difference between the areas recorded 
during the second basic survey and: 
the area of the variety surveyed during the first basic survey 
(absolute) 
the total of areas surveyed during the first basic survey (relative) 
the total of areas of the same colour surveyed during the first 
basic survey (by colour) variation rate 1989-79 
absolute relative by colour 
(total) I 
6/13% I 
360,00% 0,66% 3SO,00% 
300.00% 0.47% 300.00% 
0.08% 50.00% 
6.69% ' 6,68%' 6.69%" 
1,62% 0.71% 0.71% 
•11.58% -2.59% -2.60% 
2.61% 0,31% 0.31% 
20.93% 2.12% 2.12% 
63.70% 2.28% 2.28% 
95.24% 3.14% 3.15% 
•18,18% -0.16% -0.16% 
0.00% 0.00% 0.00% 
-60.00% j -0.16% | -0.16% 
0 
-^1 
TABLE 4.7 
MAIN VARIETIES GROWN: CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
PORTUGAL 
Basic survey-
Varieties 
Total, all varieties together 
Total, black 
Periquita 
Baga 
Vinhao 
Trincadeira preta 
Touriga francesa 
Tinta Barroca 
Tinta roriz 
Tinta Carvlha 
Mourisco 
Borraçal 
Bastardo 
Rufete 
touriga nacional 
Moreto 
Espadeiro 
Other black n.d.a. 
Total, white and other colours 
Fernão pires 
Malvasia (s) 
Vital 
Codega 
Boal 
Rabo de ovelha 
Asai branco 
Gouveio 
Loureiro 
Diagalves 
Arinto 
Bical 
Tamarez 
Trajadura 
Assario branco 
Other varieties, white or unspecified Area 
(ha) 
252.064 
151.403 
20.315 
11.859 
8.607 
8Ï463 
7.439 
7.196 
5.286 
5.242 
5.166 
4.497 
4.442 
3.280 
2.762 
2.499 
2.387 
51.963 
100.661 Breakdown 
23.163 
13.050 
5.065 
4.398 
4.014 
3.115 
3.081 
2.414 
2.384 
2.333 
2.310 
1.336 
1.318 
1.169 
1.148 
30.363 100% 
60% 
8,06% 
4.70% 
3,41% 
3.36% 
2.95% 
2.85% 
2,10% 
2,08% 
2,05% 
1,78% 
1.76% 
1,30% 
1,10% 
0.99% 
0.95% 
20.62% 
39.93% 
9.19% 
5.18% 
2,01 % 
1,74% 
1,59% 
1,24% 
1,22% 
0.96% 
0.95% 
0.93% 
0,92% 
0,53% 
0,52% 
0,46% 
0.46% 
12,05% 100% 
13,42% 
7,83% 
5,68% 
5.59% 
4,91% 
4,75% 
3,49% 
3,46% 
3,41% 
2,97% 
2,93% 
2,17% 
1,82% 
1,65% 
1,58% 
34.32% 
100.00% 
23.01% 
12.96% 
5,03% 
4.37% 
3.99% 
3,09% 
3.06% 
2,40% 
2.37% 
2.32% 
2.29% 
1,33% 
1.31% 
1,16% 
1,14% 
30,16% 
Unité: ha 
-T^ 
TABLE 4.8 
COMMUNITY AREA UNDKR VlNKS 
Breakdown by colour and variety 
DEUTSCHLAND 
ELLADA 
ESPANA 
FRANCE 
ITALIE 
LUXEMBOURG 
PORTUGAL 
Community total 
% Community, Area (ha) 
White grape | Black grape | ~J 
85.465 
46.936 
633.563 
265.045 
373.892 
1.342 
100.661 16.563 
27.217 
410.005 
633.647 
460.261 
9 
. 151.403 
1.506.904 I 1.699.105 ~ 
47% j 53% Total 
102.028 
74.153 
1.043.568 
898.692 
834.153 
1.351 
252.064 
3.206.009 
100% 
Source: Vitis-Eurostat database 
Basic survey: Deutschland, Eilada, Espana, Luxembourg and Portugal (1989); 
France (1988); Italia (1990) 
~s^-
5 
TREND OF AREA UNDER VINES IN MEMBER STATES AS A FONCTION OF ANNUAL MOVEMENTS 
(GRUBBINGS-PLANTINGS) 
TABLE 5.1 CHANGES IK AREA UNDER VINES 
DEUTSCHLAND 
1979 1980 1981 1982 1983 1984 1985 1986 1987 
Annual balance: 
Cumulative annual balance: 1988 
Annual surveys: 
Area under wine grapes (ha) 
Movements during the year 
+ new plantings 
+ replantings 
- grubbings 
Total movements • 
* 764 
3.866 
3.830 
800 1.020 
4.311 
4.391 
940 984 
3.657 
3.370 
1.271 1.068 
4.024 
3.588 
Í1504 890 
3.778 
3.433 
1.235 301 
4.166 
4.265 
•202 91 
3.737 
4.328 
.500 75 
4.054 
4.097 
32 69 
3.723 
3.405 
,387 
96.659I 97.843| 99.240| 100.4431 100.6061 100.062| 100.042) 100.4O8| 
97.930 99.347 100.475 100.645 100.106 100.094 100.429 I Change during Che period in question: 
total 
movements rate for the period mean annual 
rats 
5.2621 585 
35.316 3.924 
34.707 3.8S6 
: : S.871 652 
Situation at 31 August of year in question 
i: Total area 
Area in production . 95.719 
1 89.485 96.572 IS7;736 M99Í2Ó8" 
89.007! 89.0221 90.370 Í100.404 100.562 
92.204I 93.206 1Í 00-010 
93.060 .100;021 
93.276 •100.384 
93.475 
I Differences between-. 
'Situation reported and annual balance 
j Situation reported and cumulative annual balance • 
• -
--0.09% 
• •0.11% 
-0,20% -0,03% 
-0,14% •0,04% 
•0,07% •0.04% 
•0,08% -0,05% 
-0,10% -0,02% 
-0,07% -0,02% 
-0,04% 
Ratios: 
Annual rate of new plantings 
Annual rate of replanting 
Annual rate of grubbing -
• 
--
• 
• 1.06% 
4,46% 
4,55% 1,01% 
3,74% 
3,45% 1,08% 
4,06% 
3,62% 0,89% 
3,76% 
3,42% 0,30% 
4,14% 
4,24% 0,09% 
3.74% 
4,33% 0,07% 
4,05% 
4,10% 0,07% 
3,71% 
3,39% 
Basic survey(s) 
Area under wine grapes (ha) 
total 
in production 93.858 102.028 
Cumulative balance (with annual movements) 94.658 95.598 96.869 98.373 99.608 99.810 99.310 99.342 99.729 
Difference between 
second basic survey and cumulative balance 2,63% 
N.B.: The balance is equal to the situation in the previous year corrected 
by the movements during the current year; 
the cumulative balances take account of all previous movements 
Sources: annual and basic surveys; Eurostat 98.957 4.87% | 0.54% 
91.4561 
-45 
0.59% 
3,97% 
3.90% 
I 8.70% | 0,97% | I 
TABLE 5.2 CHANGES IN AREA UNDER VINES 
ELLADA 
I 1982 I 1983 l 1984 | 1985 | 1986 | 1987 | 1988 1989 1990 1991 1992 
Annual surveys: 
Area under wine grapes "(ha) 
Movements during the year " 
+ new plantings ~ 
+ replantings 
- grubbings 
Total movements ^M^MM^W^MMi^' ••• -
• ••:•••: ;^-1.134 
1.647 
•513 1.126 
1.239 
•113 1.008 
1.616 
;. .608 1.025 
2.057 
-1.032 752 
1.560 
-808 798 
1.511 
-713 -
• 821 
1.445 
•624 498 
1.692 
-1.194 833 
2.301 
-1.468 
Annual balance; | - | 89.2061 89.156| 84.396| 80.3381 81.434) 69.629 68.157 
Cumulative annual balance: 88.598| 88.1241 83.5881 85.6251 | 68.16 ï] 
Situation at 31 August of year in question 
Total"area ~~ ffftilx ^* ' 
Area in production •• v 
89.319 -
89.764 . 
85.428 . -
87.146 . 
82.147 • 
81.721 • 
• • -
70.823! 69.625 . 
65.316 
Differences between: 
| Situation reported and annual balance 
• Situation reported and cumulative annual balance ' 0.63% -4,18% 
-3,58% 3,28% 
•1.11% •4,85% 
•1.72% 0.35% 
•4.56% •0.01% •4,17% 
•4,17% 
"Ratios": 
Annual rate of new plantings 
Annual rate of replanting 
Annual rate of grubbing . 
. 
* • 
1.27% 
1,84% . 
1,25% 
1,38% -
1,18% 
1,89% -
1,18% 
2,36% -
0,92% 
1,90% . 
0,98% 
1.85% . 
. 
• . 
1.16% 
2.04% • 
.0.72% 
2.43% . 
1.28% 
3.52% 
Basic survey(s) 
Area under wine grapes (ha) 
total 
in production 90.140 74.147 
Cumulative balance (with annual movements) I 89.627| 89.5141 88.9061 87.874| 87.086| 88.353| 
Difference between 
second basic survey and cumulative balance •16,46% 
N.B.: The balance is equal to the situation 
by the movements during the current year; 
the cumulative balances take account of all in the previous year corrected 
previous movements Change during the period in question: 
total 
movements rate mean for the annual period I rate 
7.995 888 
15.068 1.674 
-7.0731 -786 
80.1431 
•2.845 * 
1.11% 
2.09% 
•17.74%| -2.96% 
Sources: annual and basic surveys; Eurostat 
TABLE 5.3 
CHANGES IN AREA UNDER VIN£S 
1987 1988 1989 1990 1991 
"Annual surveys : 
Area under wine grapes (ha) 
Movements during the year 
+ new plantings 
+ replantings 
- grubbings 
Total movements 8.798 
67.711 
-58.91.3 13.430 
42.961 
ll:'l;:-29.53t 12.811 
23.741 
|^',i1Ò;930 13.292 
32.864 
-19.572 12.141 
35.409 
&#; --2 3.268 
Annual balance: 1.450.983 1.409.941 1.415.362 1.379.006 
Cumulative annual balance: 1.440.053 1.390.369 1.392.094 Change during the period in question: 
total 
movements mean rate 
for the 
period ipsan_._ annua"! 
rate 
60.472 12.094 
202.686 40.537 
'142.2141 -28.443 
Situation at 31 August of year in question 
; Totaï área" "•"•""" 
Area in production 1.513.810 
1.480.514 1.484.279 
1.420.871 .1'.473.349 
1.434.934 1.453.777 
1.402.274 1.430.509 
1.378.892 
I Differences between: 
| Situation reported and annual balance 
> Situation reported and cumulative annual balance 
I _. __ -
• -2,08% 
-1,77% i -0,92% 
-0,36% I 0,86% -0,01% 
-0,95% • • * 
1.423.4971 
SO 0s 
13.202 
Ratios: 
Annual rate of new plantings 
Annual rate of replanting 
Annual rate of grubbing -
0,59% 
4,57% -
0,95% 
3,02% -
0,89% 
1,65% -
0,95% 
2,34% -
0,88% 
2,57% 
Basic survey(s) : ^ 
Area under wine grapes (ha) 
total I 1.091.316] 
in production """""~~~~"""""""" 
Cumulative balance (with annual movements) 0.85% 
2.85% 
Difference between 
second basic survey and cumulative balance 
N.B.: The balance is equal to the situation in the previous year corrected 
by the movements during the current year; 
the cumulative balances take account of all previous movements 
Sources: annual and basic surveys; Eurostat 
TABLE 6.4 CHANGES IN AREA UNDER VINES 
FRANCE 
Annual balancei 
["Cumulative annual balancei 
Situation ac 11 August of year In question 
^ J^J* ~^". i* V '^prota ÍTarêa" *~ " ^-'f^ 
Area In production 978.003 1960.3601954.397 |947.63O|94Q.029 1927.718 |923.637| 911.7551 893.089 I 889.050] 888.841 I 883.438 
I Différence! between; 
' Situation reported and annual bala 
• Situation reported and cuaulatlva 0.03% 
0.00% •0.01% 
0.02% 0.01% 
O.CC% I 0.01% 0.00% 0.00% 
0.00% 0,00% 
0.00% 0,00% 
0,00% 0,00% 
0,00% 0,00% 
0,00% 
"fcatlõsV 
Annual rate of new plantings 
Annual rate of replanting 
Annual rate of grubbing I Change during the period in question: 
I 1979 I 1900 I 1981 I 1982 I 1983 | 1984 | 1985 | 1986 ] 1987 I 1988 | 1989 I 1990 | 1991 I 1992 I 
"Annuãl""»urvey« : " ", 
Area under wine grapes~tha) 
* new plantings ' 
» replantings 
• grubbings 
Total movements ttaK^'• • 
^ï-ï-ms • 
:•:• ;& •>• ?.;•?•:• 5.382 
32.584 
68.795 
::î:.2o:e29 3.060 
17.228 
37.655 
•17.367 3.427 
17.540 
27.206 
K-6.239 4.004 
19.983 
30.084 
!: -6.697 3.048 
15.360 
20.108 
. -7.074 2.382 
13.685 
28.378 
-12.311 3.439 
17.535 
25.055 
•4.081 1.442 
18.257 
31.581 
•11.882 2.006 
19.520 
40.191 
• 18.665 2.273 
32.023 
38.335 
:: -4.039 2.607 
18.195 
21.071 
•209 1.884 
17.538 
24.825 
•6.403 
|960.636|9S4.127l947.700|939.95e|927.718l923.637| 911.755| 893.0901 889.050| 888.8411 683.4381 
l9S4.397|947.43O|94Q.O26|927.045|923.637| 911.7551 893.09ol 889.051| 888.841| 883.438] 
0,00% 
0,00% 
0,55% 
3,33% 
6,01% 0,12%| 0,30% 0,42% 
1.79% 1,84% 2,11% 
3.92% I 2.85% 3,24% 0,32% 
i,e*% 
2,7e% 0,20% 
1^48% 
3,00% 0,37% 
1,90% 
2,71% 0,10% 
2.00% 
3,40% 0.22% 
2,19% 0,26% 
3.60% 
4.50% | 4.31% 0.30% 1 0,21% 
2^05% 
2,37% 1,99% 
2.81% 
Basic survey(s)i 
Area under wine grapes (ha) 
total 
In production 998.715 899.499 
ICumulative balance (with annual movements) total 
movements rate 
for .the 
period mean 
annual 
rat? 
35.QUI 2.918 
239.474 19.950 
389.884 32.490 
•118.39g| -9.010 
924.829 
I 
; 
0,32% 
2.10% 
3.51% 
1 -9.93% | -1.10% I 
Difference between I 
second basic survey and cumulative balance 
H.B.i The balance is equal to the situation In the previous year corrected 
by the movements during the current year; 
the cumulative balances take account of all previous movements 
Sources! annual and basic surveysi Eurostat 
TABLE 5.5 CHANGES IN AREA UNDER VINES 
ITALIA 
1982 1983 1984 1985 1986 1987 1988 1989 
[ Annual balance: 
[Cumulative annual balancei 
Basic survey(s) 
Area under wine grapes (ha) 
, total 
in production 1.031.229 1990 
Annual surveys : 
Area under wine grapes (ha) 
Movements during the year 
+ new plant ings'_? 
• replantings 
- grubbings 
Total movements -
* --
- " •:••: 7.516 
13.094 
37.046 
, -16.436 3.594 
6.337 
30.043 
:::-20.112 2.188 
8.865 
24.094 
f: -13.041 2.606 
5.953 
19.677 
: -1U118 2.860 
6.975 
18.791 
Wr. -8.956 780 
8.057 
20.331 
: -11.494 1.098 
7.951 
22.522 
-13.473 
942.689 929.648 918.530 909.574 898.036 884.607Í 
929.648 918.530 909.574 898.080 884.563 
Situation at 31 August of year in question 
.Total aria 
Area in production . 
-••'• •• -
962.801 . 
942.689 • •:••'::'• 
929.648 *.': :, 
918.530 :-j:" • 
909.530 . . 
898.080 . 
884.607 
j Differences between-. 
' Situation reported and annual balance 
i Situation reported and cumulative annual balance -
--
• -
• 0,00% 
-0,00% 
0,00% 0,00% 
0,00% 0,00% 
0,00% 0,00% 
0,00% 0,00% 
0,00% 
"Rat ios : 
Annual rate of new plantings 
Annual rate of replanting 
Annual rate of grubbing -
-
• • 
* 
• 0,78% 
1,36% 
3,85% 0,38% 
0,67% 
3,19% 0,24% 
0,95% 
2,59% 0,28% 
0,65% 
2,14% 0,31% 
0.77% 
2,07% 0,09% 
0,90% 
2,26% 0,12% 
0,90% 
2,55% 
834.153 Change during the period in question: 
total 
movements rate for .thé period mean 
'annual 
rate i 
20.642! 2.949 
57.232 8.176 
172.504 24.643 
-69.663 -9.952 
920.841 
_44] 
\ 
0,32% 
0.89% 
2.68% 
I »19t11%| -2,73%! 
Cumulative balance (with annual movements) 
Difference between 
second basic survey and cumulative balance 
N.B.: The balance is equal to the situation in the previous year corrected 
by the movements during the current year; 
the cumulative balances take account of all previous movements 
Sources: annual and basic surveys; Eurostat 
^i -
6 
TREND OF AREA UNDER VINES IN MEMBER STATES BY REGION 
TABLE 6.1 
CHANGES IN AREAS ACCORDING TO BASIC SURVEYS 
DEUTSCHLAND 
area under vines, all types (ha) 
Basic surveys 
1979 
(a) 1989 
(b) Annual 
rate_ of 
variation 
[b-a/a]/N Relative 
size 
(b)/Total Area under wine grapes (ha) 
Basic surveys 
1979 
(a) 1989 
(b) Annual 
rate of 
variation 
[b-a/a]/N Relative 
size 
(b)/Total 
RHEINLAND-PFALZ + SAAR RP 
HESSEN 
BAYERN (FRANKEN) BY 
BADEN-WURTEMBERG BW 63.512 
3.330 
4.326 
23.033 67.129 
3.521 
5.967 
25.740 0,52% 
0,52% 
3,45% 
1,07% 66% 
3% 
6% 
25% 63.287 
3.308 
4.303 
22.961 66.914 
3.505 
5.949 
25.660 0,52% 
0,54% 
3.48% 
1,07% 66% 
3% 
6% 
25% 0s 5 
TOTAL 94.201 102.357 1% 100% 93.859 102.028 1% 100% 
TABLE 6.2 
CHANGES IN AREAS ACCORDING TO BASIC SURVEYS 
ELLADA 
area under vines / all types (ha) 
Ba?JLÇ... surveys 
1979 
(a) 1989 
lb) Annual 
_rate_.pf._ 
variation 
Ib-a/aJ/N Relative 
size 
(b)/Total Area under wine grapes (ha) 
Basic surveys 
1979 
(a) 1989 
(b) Annual 
rate of 
variation 
lb-a/a]/N Relative 
size 
(b)/Total 
KENTRIKI ELLAS+ ATTIKI 
NISIA 
VOREIA ELLADA KE 
N 
VE 91.919 
60.903 
20.834 76.867 
44.123 
16.680 -1,49% 
-2,50% 
-1,81% 56% 
32% 
12% 55.134 
26.166 
8.840 47.494 
18.904 
7.749 -1,26% 
-2,52% 
-1,12% 64% 
25% 
10% 
TOTAL 173.656 137.670 -1.88% 100% 90.140 74.147 -1,61% 100% 0s 
Source: TABLE 
TREND OF AREA UNDER VINES BY REGION 
ESPANA 
ESPANA 
CASTILLA - LA MANCHA C) CM 
COMUNIDAD VALENCIANA n cv 
EXTREMADURA C) 
CASTILLA - LEON CL 
ANDALUCIA 
CATALUNA CT 
ARAGON AR 
MURCIA CI MU 
RIOJA H 
GALICIA 
MADRID H M 
CANÁRIAS 
PAIS VASCO PV 
NAVARRA N 
BALEARES 
ASTÚRIAS AS 
CANTÁBRIA 
CEUTA Y MELILLA + M 1.328.928 
610.365 
114.800 
91.500 
88.968 
84.978 
73.608 
67.249 
65.000 
32.000 
26.561 
25.500 
14.548 
7.064 
23.375 
3.067 
312 
33 
Aggregated data based on (a) results from the vineyard register in 
1991 and (b) initial 1988 estimates for provinces in the last phase of the 
implementation of the vineyard register 6.3 
Relative 
size 
45,93% 
8,64%) 
6,89% 
6,69% 
6,39% 
5,54% 
5,06% 
4,89%; 
2,41% 
2,00% 
1,92% 
1,09% 
0,53% 
1,76% 
0,23% 
0,02% j 
0,00% CN 
(*): Autonomous regions for which vineyard registers will be operational in 
1993 ". 
LANGUEDOC-ROUSSILLON 
AQUITAINE 
PROVENCE-ALPES-COTE-D'AZUR 
POITOU-CHARENTES 
RHONE-ALPES 
MIDI-PYRENEES 
PAYS DE LA LOIRE 
CHAMPAGNE-ARDENNE 
BOURGOGNE 
CENTRE 
ALSACE 
CORSE 
PICARDIE 
FRANCHE-COMTE 
AUVERGNE 
LORRAINE 
ILE DE FRANCE L-R 
AQ 
PACA 
P-C 
R-A 
M-P 
PDL 
C-A 
CR 
F-C 
AV 
LR 
IDF 
LIMOUSIN TABLE 
CHANGES IN AREAS ACCORDING TO BASIC SURVEYS 6.4 
FRANCE 
area under vines , all types (ha) 
Basj^c surveys j Annual I Relative 
1979 1989 j rate..of. size 
[variation 
(a) I (b) j (b-a/aj/N I (b)/Total 
407.194 
130.635 
118.936 
105.805 
53.691 
65.265 
42.030 
22.856 
20.930 
24.525 
11.770 
23.574 
1.532 
1.499 
1.446 
90 
8 
22 357.406 
134.706 
106.071 
85.661 
53.837 
45.479 
36.724 
26.699 
24.475 
20.913 
13.501 
9.892 
2.124 
1.672 
1.003 
114 
23 
12 -1,22% 
0,31% 
•1,08% 
-1,90% 
0,03% 
-3,03% 
-1,26% 
1,68% 
1,69% 
-1,47% 
1,47% 
-5,80% 
3,86% 
1,15% 
-3,06% 
2,67% 
18,75% 
-4,55% 38,84% 
14,64% 
11,53% 
9,31% 
5,85% 
4,94% 
3,99% 
2,90% 
2,66% 
2,27% 
1,47% 
1,07% 
0,23% 
0,18% 
0,11% 
0,01% 
0,00% 
0,00% Area under wine grapes (ha) 
Basic surveys 
1979 
(a) 1989 
(b) Annual 
rate of 
variation 
tb-a/al/N Relative 
size 
(b)/Total 
396.365 
129.392 
104.461 
105.567 
52.471 
60.613 
41.974 
22.841 
20.891 
24.477 
11.753 
23.331 
1.532 
1.494 
1.436 
90 
8 
22 351.704 
134.172 
96.257 
85.584 
53.015 
41.981 
36.622 
26.669 
24.435 
20.885 
13.479 
9.750 
2.123 
1.671 
1.003 
114 
23 
12 -1.13% 
0,37% 
-0,79% 
-1,89% 
0,10% 
-3,07% 
-1,28% 
1,68% 
1.70% 
•1,47% 
1,47% 
•5,82% 
3,86% 
1,18% 
-3,02% 
2,67% 
18,75% 
-4,55% 39,10% 
14,92% 
10,70% 
9,51% 
5,89% 
4,67% 
4,07% 
2,96% 
2,72% 
2,32% 
1,50% 
1,08% 
0,24% 
0,19% 
0,11% 
0,01% 
0,00% 
0,00% 
TOTAL 1.031.808 920.312 •1,20% 100% 998.718 899.499 -1,10% 100% 
TABLE 6.5 
SICÍLIA 
PUGLIA 
VENETO 
TOSCANA 
EMILIA ROMAGNA 
PIEMONTE 
SARDEGNA 
LAZIO 
CAMPANIA 
ABRUZZI 
LOMBARDIA 
MARCHE 
CALABRIA 
FRIULI-VENEZIA GIULIA 
UMBRIA 
TRENTINO + ALTO ADIGE 
BASILICATA 
MOUSE 
LIGURIA SC 
E-R 
PM 
LZ 
LB 
M 
CB 
FVG 
U 
TAA 
M 
VALLE D'AOSTA VA CHANGES IN AREAS ACCORDING TO BASIC SURVEYS 
area under vines , all types (ha) 
Basic surveys 
1979 
(a) 1989 
(b) Annual 
.rat e..pf. 
variation 
(b-a/al/N Relative 
size 
(b)/Total 
184.764 
176.870 
96.134 
87.802 
83.350 
74.254 
68.427 
69.295 
47.453 
39.591 
30.461 
30.968 
35.679 
21.959 
21.176 
38.832 
17.013 
9.365 
6.237 
879 172.168 
144.161 
77.712 
68.860 
66.486 
60.792 
47.323 
47.524 
35.524 
39.283 
25.158 
25.262 
22.216 
18.415 
17.165 
13.404 
12.049 
7.208 
4.187 
526 -0,76% 
-2,05% 
-2,13% 
-2,40% 
-2,25% 
-2,01% 
-3,43% 
-3,49% 
-2,79% 
-0,09% 
-1,93% 
-2,05% 
-4,19% 
-1,79% 
-2,10% 
•7,28% 
-3,24% 
-2,56% 
-3,65% 
-4,46% 19% 
16% 
9% 
8% 
7% 
7% 
5% 
5% 
4% 
4% 
3% 
3% 
2% 
2% 
2% 
1% 
1% 
1% 
0% 
0% Area under wine grapes (ha) 
Basic surveys 
1979 
(a) 1989 
(b) Annual 
rate of 
variation 
(b-a/a]/N Relative 
size 
(bl/Total 
163.957 
135.219 
95.415 
86.854 
82.945 
73.383 
66.337 
66.485 
44.385 
32.505 
30.063 
30.817 
34.720 
21.337 
21.136 
38.628 
15.665 
9.203 
6.078 
879 151.044 
109.775 
77.435 
68.435 
66.227 
60.190 
46.156 
45.068 
35.031 
32.847 
25.050 
25.012 
21.584 
17.593 
17.098 
13.348 
10.420 
7.151 
4.163 
526 -0,88% 
-2,09% 
•2,09% 
-2,36% 
-2,24% 
-2,00% 
-3,38% 
-3,58% 
-2,34% 
0,12% 
•1,85% 
-2,09% 
-4,20% 
•1,95% 
-2,12% 
•7,27% 
-3,72% 
•2,48% 
•3,50% 
•4,46% 18% 
13% 
9% 
8% 
8% 
7% 
6% 
5% 
4% 
4% 
3% 
3% 
3% 
2% 
2% 
2% 
1% 
1% 
0% 
0% I 
ON 
TOTAL 1.140.509 905.423 -2,29% 100% 1.056.011 834.153 -2,33% 100% 
6S 
7 
TREND OF AREA UNDER VINES IN COMMUNITY REGIONS AS A FUNCTION OF ANNUAL 
MOVEMENTS (GRUBBINGS - PLANTINGS) 
TABLE 7.1.1 TREND OF AREA UNDER VIMES BY REGION; ANNUAL SURVEYS 
DEUTSCHLAND 
| 1979 I 1980 | 1981 | 1982 j 1983 | 1984 | 198B | 1986 | 1987 | 1988 | 
BADEN-WURTEMBERQ 
Area under wine grapes (ha) 
Movements during the year 
• new plantings • 
* replantings 
• grubbings 
Total movements • 
•:.:;•.•:.--• ,=•• 0 
1.127 
975 
;«¥:-::.v.v..162 128 
1.486 
1.S27 
.':*MÏÏ--- 87. 122 
1.213 
988 
::;^-í;.:347 196 
1.590 
1.289 
497 246 
1.215 
969 
:>,.::.•• 492 151 
1.233 
1.253 
; 1 a ï 67 
989 
1.405 
:.;;::v--,v-349 64 
1.108 
888 
-••:V:,:,- 284 41 
968 
803 
206 
Annual balance! 
Cumulative annual balance : 
Difference! between: 
jslcuetlon rtported «nd cu«ul«tlv« «nnutl balance | 24.2461 24.5021 24.901 | 2S.358J 25.4571 25.063| 25.294) 25.680| 
24.5931 21,9991 25.393| 25.4891 25.1081 25.347 25.500 
Situation at 31 August of year In question 
" Totaï'arëà Ví-C,.. 
Area in production • 
• 24.169 
23.459 : 24.166 
23.758 ;ï: 24.404 
23.582 24.866 
23.758 : 26.326 
24.264 2S.412 
24.426 ! 26.010 
24.137 26.474 
24.013 26.466 
24.197 
I -0.77% I -C.53% | -0.26% I -0.30% | -0.39% I 0.50% | -0.18% | Change during Che period in questicr. : 
total 
movements 
dU rate 
for .the 
period 
1.0151 113 
10.929 1.214 
10.097 1.122 
1.847| 205 
24.918 
23.95S -ear. 
Ir_-.ua J 
0.45% 
4.87% 
4.50% 
0.82% 
6,36»| 0.60% I 
BAYERN 
Area under wine grapes-Tha) 
Movements during the year 
* new plantings ' 
• replantings 
• grubbings 
Total movements • 
•:--:-,r :'• :-v-. 191 
65 
109 
&fe'H7 293 
76 
106 
&&ti-26& 168 
119 
103 
•.•J:i,;:i::"--.184 208 
82 
101 
189 134 
170 
149 
•.:::-,::::-.:i5S 26 
201 
285 
•58 13 
262 
270 
5 1 
332 
145 
,•:: 188 7 
274 
132 
149 
Annual balance; 
Cumulative annual balance: I 4.7131 4.096 5.005 I 5.2411 5.1821 S.187| S.37S| S.523| 
4.897 5.085 5.240 5.183 5.187 5.375 
tjjfÍereneee between. 
Sltuetlon reported «nd cuauWclve */inu«: belance 5.524 
Situation at 31 August of year In question 
i^m^H^^fTotal area ps^;:; ;,;:ï:.•:;-•;•:.• Area in production •::-:&: :;;:-. : : 
"• *;*.:4';46o 
3.904 ••:<Â£<7ÏÏ 
4.303 :Ï;¥S;:Î 4.896 
4.320 5.086 
4.546 $M>.G.24Ô 
4.717 ^..:.::.5-182 
4.672 &:s&6il87 
4.708 : 5.374 
4.783 6.623 
5.026 
| -0,02% | 0.32% | 0.00% | -0.02% | 0.00% | -0.02% I -0.02% I 1.041j 116 
1.S81 176 
1.400 166 
.1.2221 136 
_D 2.28% 
3.46% 
3.07% 
2.68% 2) 
S.072 24,11%| 2.68% 
4.5531 
TABLE 7.1.2 
I 1979 I 1980 I 1981 1982 1983 1984 1986 1986 
I Annualbalance: 3.3081 3.319| 3.324 [ 3.331 | 3.3291 3.3331 
Cumulative annual balance: 3.319 3.324 3.331| 3.3291 3.333 
[Differences between: 
ISituation reported «nd emulative annual balance 1987 | 1988 
HESSEN 
Area under wine grapes-lha) 
Movements during the year 
• new plantings 
• replantings 
- grubbings 
Total movements • 
-0 
145 
151 
-6 22 
126 
142 
6 19 
113 
'121 
11 8 
76 
79 
6 16 
129 
138 
7 3 
111 
116 
'2 0 
104 
100 
4 0 
139 
143 
.-4 1 
124 
161 
•36 
3.329 
3.329 
0.00% 0.00% 3.293 
3.293 
Situation at 31 August of year in question 
'*,.'' * " ,s Total' area '—"*"•*—* t 
Area in production . 3.302 
1 3.004 3.308 
2.998 •:í:::::::.i:;:à;3l9 
3.015 3.324 
3.039 •í-::í*3.331 •,.--,:.:.3;329 
3.108] 3.102 :Í:-:Ò3;333 
3.070 3.329 
3.115 ',:••:: 3.293 
3.086 
0.00% I 0.00% I 0.00% I 0.00% I 0.00% Change during the period in question: 
total 
movements rate 
for .the 
period mean 
annual 
691 8 
1.067 119 
1.151 128 
•1s| -2 
3.319 
3.060 0.23% 
3.57% 
3.8S% 
•0.05% 
•Q.27%1 ^0,03% I 
RHEINLAND-PFAL2 
t Area under wine grapes (ha) 
Movements during the year 
• new plantings 
• replantings 
- grubbings 
Total movements • 
• 673 
2.S29 
2.595 
• 607 577 
2.623 
2.616 
584 675 
2.212 
2.158 
••:••:•..•'; 729 656 
2.276 
2.119 
::,::-:v-:-: 813 494 
2.264 
2.177 
'.:•:::••-:• ;:581 121 
2.621 
2.611 
131 11 
2.382 
2.553 
:>:>;•• -160 10 
2.475 
2.921 
•436 20 
2.357 
2.309 
68 
I I Annual balancei 64.392! 65.1261 65.930| 66.513| 66.638| 66.479) 66.0441 66.112| 
I lOJinulatlve annual balance! I 65.1211 65.939| 66.511 | 66.6441 66.4781 66.0431 66.1121 
Situation at 31 August of year In question 
v\-'r.'rfvTTotaTTareã *JV. " 
Area in production 
1 '. . 
• 63;808 
59.118 :; :••:•:. «4.397 
57.948 •Vfi6;i17 
58.105 ;V: 66.932 
59.027 •W««;BO7 
60.118 ;::;Í;; 66.639 
60.826 •M 66:480 
61.145 66.044 
61.365 • 66.113 
31.166 
["Differences between; 
'Situation reported «nd »nnu«l balance 
j Situation reported and emulative annual balance | -0.01% | -0.01% | -0.01% | -0.01% | 0.00% | 0.00% | 0,00%~""| 3.1371 349 
21.739 2.415 
22.059 2.451 
2.817| • 313 
II 0.53% 
3.68% 
3.73% 
0.48% k 
66.671 ' 3,81% | 0.40% | 
56.535 
TABLE 7.2 -6 8-
TREND OF AREA uuuER villi::'. BY REGION; ANNUAL SURVEYS 
ELLAOA 
1983 1984 1986 I 1986 I 1987 1988 | 
KENTRIKI ELLAOA 
Area under wine grapes (ha) 
Moveewnts during the year 
• new plantings"-' 
» replantings 
- grubbings 
Total movements 592 
253 
339 752 
233 
619 601 
617 
84 803 
447 
366 507 
453 
64 657 
672 
-16 
Annual balance: 
Cumulative annual balance: | - | 54.282| 63.71S| 52.S39T 52.146J 60.969| 
I • I - I 54.366| S4071| 52.S93| 52.1311 
Situation at 31 August of year In question 
'^^^^•^^.ïTÔt'e^'areà ""** £'$£s«-'" 
Area in production -. • 
53.763 -
53.631 -, -•:•••• 
52.183 ..... 
52.092 ••:••-•-. 
50.984 ' 
51.264 Change during the period in question: 
total 
movements rate for .the period mean 
annual 
rate 
3.812 635 
2.475 413 
1.3371 223 
52.320 1.21% 
0.79% 
0.43% 
Differences between: 
Situation reported «nd cumulative | -4.02% | -3.66% | -3.06% | -1.66%1 £ 
NISIA 
Area under wine grapes ~(ha) 
Movements during the year 
• new plantings ' 
* replantings 
- grubblnqs 
| Total movements 420 
253 
167 244 
233 
11 221 
517 
-296 178 
447 
-269 115 
453 
-338 128 
572 
-444 1.306 218 
2.475 413 
-1.169 ' -19S 0.42% 
0.79% 
-0.37% 
| Annual balance: | - | 25.2111 25.640! 22.9211 23.323| 20.336] 
[Cumulative annual balance;f I - | - | 24.915! 25.371| 22.583| 22.879| 
Situation «t 31 Augutt of year in Question 
Area In production -
25.200 - : . 
25.936 " . :- •::•:• 
23.190 • •';;.- ••-
23.661 V.:?.-,:,'.:. 
20.780 - -...-•.•-:>'•• 
20.651 52.320 
Differences between: 
Situation reported and cuaulatlve «nnual b.l.nce -6.92% | -6.74% ] -7.98% ] -9.74% | £ 
VOREIA ELLAOA 
Area under wine grapes (ha) 
Movements during the year 
• new plantings 
• replantings 
• grubbings 
Total movements 122 
110 
12 13 
171 
-168 186 
220 
-34 44 
498 
: -454 130 
203 
:-:-::-73 113 
187 
::::.;:-,::S74 608 101 
1.389 232 
-781 j -130 0.19% 
0.44% 
-0.25% 
I Annual balance: 
jCumulative annual balance: 1 10.198] 10.163] 9.6011 11.320] 10.309] 
^ : [~ÎOTÏ64]~9T709| 9.528] 11.246] 
Situation at 31 Auguet of year In question 
«^^•^^•^í^TÕtai^àrea '"""^ .% -, . Area in production -
10.356 -
10.197 - •-.-
10.055 -
11.393 :-• • 
10.383 -
9.806 52.320 
Differences between: 
'Situation reported «nd cuaula | - I-1.07%] 17.34%] 8.97% ]-12.80%| £ 
TABLE 7.3.1 TREND OF AREA UNDER VINES BY REGION; ANNUAL SURVEYS 
FRANCE 
1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 19.91 1992 
ALSACE 
Area under wine grape's Ina) 
.Movements during the year 
* new plantings' ' 
» replantings 
• grubbings 
: Total movements .ijliliiililJiyiiil-IJi-ijiiiilJIjHjiyiliHiy 481 
459 
565 
Ilijijiiiia'Tfcj 188 
298 
361 
lllljiilijitë 143 
271 
266 
:Í!!Í!iHíi»iej! 177 
301 
259 
W&m 87 
230 
265 
wmm 84 
244 
188 
i!!!jii!iiiíi*& 114 
316 
243 
B- ià% 61 
304 
267 
!l!!ilil|!!!!9ÍÉÍ 20 
290 
219 
ÍÍ$Í9Í!íl 30 
477 
266 89 
278 
259 
iiïiiiiiil^Éiiililiib^i 48 
395 
267 
iiiiljiittè 
Annual balance; 12.3431 12.4911 12.710| 12.762| 12.9021 12.9891 13.0871 13.898| 13.9591 13.527| 13.703| 
Cumulative annual balance: I 12.4911 12.7101 12.7621 12.9021 13.089| 13.087| 13.178| 14.139| 14.0671 13.703] 
Situation at 31 August of year in question 
"""" Area in production . 
12.218 4 :• 
12.343 :ÍÍj:ÍÍ;:i!|lil|ÍÍ 
12.491 ;ijiijij!^ijjl;i 
12.710 liiiiHiiHiilliil 
12.762 12.802 j;;!;: .^ijii 
12.989 ijjijijijiiijij!;! 
13.807 jjijiijii^jliiiji 
13.718 jiiijjii&jjjjjj 
13.419 :ji!;!;;$ijjij;i; 
13.527 í!jíjií!!?jjijjiíj 
13.703 
I Dlfterencas between: 
ISituation reported «nd cvulatlve «nnutl balance I 0,00% | 0.00% I 0.00% | -0,78% | -0,7 6% | 5.50% | 4,10% I -5,09% | -3,84% | 0.00% 
AQUITAINE_ 
Area under wine grapes~~(ha)"* 
>iove»ents during the y«'a'r 
* new plantings • 
• replanting* 
• grubbings 
•Total movements ^.^ iliii-ijIijiiiHIIiillililiiiljIilil 1.513 
5.905 
8.778 
M$i\â'&. 858 
2.721 
3.870 
:ÍÍÍI?ii! 903 
2.567 
2.892 
^liillsl^j 1.284 
3.553 
3.180 
!$i&85$ 855 
2.631 
2.700 
ij;!;!;j!ÍÍJ$6 747 
2.959 
3.999 
lÉíii&Bft 1.273 
A.615 
3.442 
iÍ!Íi:2.44è: 443 
3.181 
3.171 
ÍÍ;!^i3 573 
3.114 
2.816 
WWÍ! 841 
6.273 
3.165 
iipiiiMe: 903 
2.761 
2.181 
iiHiUM 415 
2.576 
2.092 
;i;;ij:i;Í89& 
I Annual balance: 127.742! 128.3201129.9771130.7631130.4701133.5161133.9691134.8401138.789| 140.2721141.171] 
I Cumulative annual balance: - 1128.3201129.9771130.7631130.4701132.9161133.9691134.8401138.7891140.2721141.171 
Situation «t 31 August of year in question 
jg Total area #Rm. 
Area in production 
128.033 127.742 128.320 129.977 130.763 • '-'i '«••-•: 
131.070 133.516 133.969 134.840 138.789 140.272 141.171 
Situation reportes and cumulative annual balance I Change during the period in question: 
I 0.00% | 0,00% | 0,00% | 0,46% | 0,iS% 1 0.00% | 0,00% | 0,00% l 0,00% l o.oo%~1 [ total 117.1" 
movements mean rate for .the period mean, annual 
rote 
1.5221 127 
3.863 322 
3.425 285 
j;jJ;ljl;lftÍSÍ&Qt 163 
10.6081 884 
42.856 3.571 
42.286 3.524 
;i;j;i;tóft7j8:| 932 
133.205 0.97% 
2,47% 
2,19% 
1.25% 
k » « 
13.0411 
0.66% 
2.68% 
2.65% 
0.70% ON 
TABLE 7.3.2 I 1981 I 1982 I 1983 | 1984 I 1985 | 1986 | 1987 | 1988 | 1989 | 1990 | 1991 | 1992 
AUVERGNE 
Area under wine grapes (ha) 
Movements during the year 
• new plantings • 
• replantings 
• grubbings 
; Total movements -
13 
22 
92 
•57 13 
24 
60 
.:"..:--:23 4 
19 
48 
: -25 0 
7 
38 
..;:••::, *31 1 
10 
30 
Í:i;:;:.M9 0 
8 
26 
: *18 3 
3 
28 
Í-4: -22 0 
23 
40 
-17 2 
34 
28 
8 4 
27 
33 
<2 2 
30 
27 
5 4 
21 
24 
1 Change during the period in question: 
rate I mean. 
for the annual period | rar.e total 
movements 
461 4 
228 19^ 
474 40 
«200| -17 0.30% 
1,49% 
3,10% 
-1,31% 
| . | 1.356! 1.331| 1.3001 1.281 ! 1.2631 1.241J 1.224| 1.232| 1.230| 1.2351 1.2361 Annual balance: 
Cumulative annual balance: 1.331 1.300 1.281 1.263 1.241 1.224 1.232 1.230 1.235 1.236 
Situation at 31 Auguet of year In queetion 
Area in production . 
1.379 . 
1.356 • 
1.331 » 
1.300 -
1.281 • 
1.263 • 
1.241 :'H:.: rí-V" 
1.224 ':'::::':;::'*ÍÍ:V 
1.232 :.':::;; ;-,;,; 
1.230 ••" •'•:•-:. 
1.235 1.236 1.276 
(fifterencet between: 
_____ Situation reported and cueuUtlve annual balance 0.00% | 0,00% | 0.00% | 0,00% | 0.00% I 0,00% | 0.00% | 0,00% I 0,00% I 0,00% | [ 
BOURGOGNE 
Area under wine grapes (ha) 
Movements during the year 
* new plantings ' 
• replantings 
- grubbings 
Total movements 842 
643 
713 
772 357 
288 
386 
::.; :^>::259 317 
278 
297 
•:'::::.v,;298 281 
267 
275 
:«lí;:::'-273 295 
253 
346 
'i-:&:202 284 
385 
479 
•.::*:'190 495 
538 
348 136 
473 
381 
i-:>: 6851 ; 228 358 
625 
297 
M-Í686 209 
1.033 
380 
••-:• 862 515 
409 
260 
664 381 
517 
254 
644 4.470I 373 
5.709 476 
4.416 368 
S.763, 480 1.58% 
2,02% 
1,56% 
2,04% 
I Annual balancei 21.9211 22.2191 22.492| 22.605| 22.875| 23.5601 23.878| 24.474| 25.336| 26.000| 26.644| 
Cumulative annual balance: 22.219 22.492 22.694 22.795 23.560 23.788 24.564 25.336 26.000 26.644 
Situation at 31 August of year in question 
Î^pgl|f^Totîï-irè«- " <? £,' Area in production • • 
i. i .s* i . 
//. Z\ 3 ÍÍ.WO . 
22.685 . 
22.875 • : 
23.650 . 
23.788 . 
24.474 . 
25.336 ' • •' • * •.: 
26.000 • ; 
26.050 23.589 
Eferences between: 
ration reported and cwauUtlve annual b«l«nc« 0,00% I -0,40% | -0,04% 1 0,35% | 0,38% j 0,00% | -0,37% | 0,00% | 0,00% | -2,23% | •594| 
TABLE 7.3.3 
] Annual balance: 1981 1982 I 1983 !' 1984 I 1985 1986 1987 1988 T 1989 1990 1991 1992 
CENTRE 
\ Area under wine grapes (ha) 
Movements during the year 
« new plantings ' 
I * replantings 
• grubbings 
Total movements 349 
941 
2.312 
•1,022 199 
438 
723 
::P-86 198 
473 
651 
!$:.::^::20 194 
377 
702 
;Î'|;^Ï3T 115 
239 
553 
:SÍ?*199 111 
279 
540 
Ï.;:::.::::-160 121 
361 
619 
>-137 46 
547 
1.098 
v:::v-5Ò5 110 
819 
1.016 
•V/* :>87 24 
896 
949 
#::i::*2á 146 
647 
592 
•^i-'-abi 37 
745 
566 
v:£: 216 
[Cumulative annual balance: 23.369| 23.389| 23.258| 23.059| 22.913| 22.776| 22.271 | 22.184| 22.155| 22.356| 22.572| 
| 23.3891 23.258| 23.059| 22.909| 22.776| 22.271 | 22.184| 22.155| 22.356| 22.572| 
Situation at 31 August of year In question' 
Area in production &&-•&:}: *•!•' •••: •. 
23.455J 23.369 '•:•:;•••:••••.';:! 
23.389 ^:;'••'••:> :'i';:'i:-iv 
23.258 ;-:.::-:í:iK* •••,•. 
23.063 :•'•'•: -•••'• 
22.913 •-••••-..• •: . -•.'.•••.•: 
22.776| 22.271 '- •'••:'*. :-:::-: 
22.184 •::--:.- *.;•.•.• 
22.155 ..,.-••:•..;:. ... 
22.356 22.572 
Plffarences between: 
Situation reported and cuaulatlve annual balance Change during the period in question: 
total 
movements 
j • | 0,00% | 0,00% | 0,02% I 0,02% | 0,00% | 0,00% | 0,00% | 0,00% | 0,00% | 0,00% | [ rate for .the period mean 
annual 
rate 
1.6501 138 
6.762 564 
10.321 860 
. :>i.90a. -159 0,60% 
2,47% 
3,77% 
-0,70% 
22.813, 
CHAMPAGNE 
Area under wine grapes~~lha) 
' Movements during the year 
• new plantings ' 
• replantings 
• grubbings 
Total movements 221 
724 
860 
85 374 
308 
527 
155 679 
662 
469 
&:é;-872 362 
392 
298 
:••:>:•:.:;':. 456 590 
416 
650 
^:;::::'356 331 
696 
844 
: 183 479 
909 
635 
:: 753 49 
530 
534 
.45 423 
426 
408 
.:..-• 441 401 
993 
870 
524 272 
563 
562 
273 239 
400 
451 
188 
Annual balance: 
I'Cumulative annual, balance: 
Differences between: 
Situation reported and cvaulative annual balance 23.082! 23.954I 24.410! 24.786| 24.948| 25.701 I 25.746| 26.187I 26.7111 26.984| 27.17?] 
23.954I 24.4101 24.766| 24.9491 25.701 I 25.746| 26.1871 26.7111 26.984| 27.172| 
Situation at 31 August of year In question 
" •...». Area ln production • 
22.927 . 
23.082 . 
23.954 . 
24.410 . 
24.765 . 
24.948 . 
25.701 • 
25.746 . 
26.187 :,:•• •:• ,.;.:•'. • 
26.711 '••':.• •. ... .:• ;' 
26.984! 27.163 
0.00% I 0.00% | 0,00% | 0.00% | 0,00% | 0,00% | 0.00% | 0.00% | 0.00% | -0.03% | 4.420 
7.019 
7.108 
4.331 368 
585 
592 
361 
•9 1,46% 
2,32% 
2.35% 
1.43% 
25.215, \ 
\ 
TABLE 7.3.4 1981 1982 I 1983 I 1984 I 1985 1986 1987 1988 1989 1990 1991 1992 
CORSE _ 
k Area under wine grapes (ha) 
.Movements during the year 
• new plantings '• 
» replantings 
• grubbings 
Total movements Oj 18 
481 26 
1.0501 3.810 
-1.0021 -3:766 29 
228 
953 
i&£N696 0 
170 
1.084 
-914 1 
74 
1.299 
-1.224 0 
34 
2.962 
::::-2.928 0 
18 
992 
&£>974 S 
282 
1.085 
•-798 1 
249 
1.298 
í -1^048 1 
476 
743 
:|i::í:--266| 1 
609 
833 
í-M-223 21 
452 
630 
; ; -157 Change during the period in question: 
mean annual total 
movements rate 
for .the 
period rate 
771 6 
2.666 222 
16.739 1.395 
-13.996, -1.166 0,05% 
1.61% 
10,11% 
-8,45% 
18.5631 17.8671 16.9531 15.7291 12.8011 11.827| 1 1.0291 9.981 | 9.715| 9.492| 9.33?] Annual balance: 
Cumulative annual balance; 17.867 16.953 15.729 12.801 j 11.827, 1 1.0291 9.981 9.715 9.492 9.335 
iÀt^Í^4«,3LiU9U,t 0f y"r ln «^««tlon1 
Area in production • 
22.329! 18.563 . 
17.867 -
16.953 -
15.729 • 
12.801 . . | 
11.827! 11.029 « 
9.981 • 
9.715 • 
9.492 ,: :-•••• • 
9.335 13.802] 
differences between; 
«ituation reported and cuaulatlve «nnutl balance I 0.00% | 0,00% | 0,00% | 0,00% | 0,00% i 0,00% | 0,00% | 0,00% | 0,00% | 0,00% I [ 
FRANCHE-COMTE 
Area under wine grapes (ha) 
•Movements during the year > 
* new plantings ' . 
» replantings 
• grubbings 
•Total movements 105. 39 
24| 8 
38 ' 20 
WM 91 ' ;:,ív:.27. 26 
7 
8 
: :•-.•:. :v25 33 
10 
20 
.•WÍ; 23' 28 
19 
15 
32 14 
16 
37 
•7 11! 8 
19 j 23 
1 S / 32 
IS] ,-1 17 
38 
28 
27 8 
54 
25 
37 23 
36 
20 
39 38 
34 
18 
54 3S0| 29 
288 24 
276 23 
3621 30 1,72% 
1,42% 
1.36% 
1.78% 
1.6121 1.637| 1.6601 1.692| 1.67S| 1.6901 1.6891 1.716| 1.753| 1.792| 1.846| Annual balance: 
I Cumulative annual balance: 1.6371 1.6601 1.692| 1.685| 1.690J 1.6891 1.716| 1.753| 1.792| 1.846| 
Situation at 31 August of year ln question 
Area ln production 
1.5851 1.612 1.637 1.660 1.682 1.675 1.6901 1.689 1.716 1.753 1.792 1.846 1.695| 
Jp4 t<*r«ncej«_l>«e»»eerti 
<Ituation reported and cuaulatlve annual balance 0,00% I 0.00% I -0,59% | -0.59% | 0,00% 1 0,00% | 0,00% | 0,00% | 0,00% | 0,00% 
TABLE 7.3.5 
! Annual balance: 
['Cumulative annual balance: 1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 
LANGUEDOC-ROUSSILLON 
) Area under wine grapes (ha)' 
•.Movements during the year 
» new plantTngs • 
• replantings 
• grubbings 
Total movements 433 
12.122 
18.051 
: -5.496 367 
7.436 
13.588 
#'5.785 396 
7.362 
10.526 
-2.768 579 
8.547 
13.840 
:-4.714 344 
6.390 
10.326 
X *3;592 274 
5.396 
12.412 
w:-6;742 329 
5.804 
10.759 
•-41626 277 
6.910 
14.412 
$-7í225 128 
7.066 
21.996 
-14.802 304 
11.416 
20.785 
-9.065 159 
6.848 
10.614 
-3.607 148 
6.793 
14.114 
-7.173 
1385.0841382.31 61377.602! 374.0101367.2681362.6421355.418 1340.61 51331.5501327.943 1320.768 j 
I - [ - I382.316l377.602|374.010|367.268l362.642|355.417l340.616l331.550l327.943l320.770l 
Situation at 31 August of year ln queitlon 
.,..,.,. . . - . - • 
390.869 385.084 382.316|377.602 374.010 367.268 -
362.643 • 
355.417 . 
340.615 -:•.•,.• , 
331.550 •••••'• •:• 
327.941 . ; 
320.768 
Differences between: 
Situation reported and cu&ilitlvi annual balance 0,00% | 0.00% I 0,00% | 0,00% | 0,00% I 0,00% I 0,00% | 0,00% | 0,00% I 0,00% | Change during the period in question: 
lean innui total __ 
movements mean rate for .thé period mean annua"! 
3.7381 312 
92.090 7.674 
171.423 14.285 
-76.696. -6.300 
359.674 
•2 0,09% 
2,13% 
3,97% 
-1.75% 
MIDI-PYRENEES 
Area under wine grapes (ha) 
.•Movements during the year 
* new plantings ' 
• replantings 
• grubbings 
• Total movements ';:v;'-. 167 
1.604 
7.921 
:V;:ii6v150' 99 
1.045 
4.146 
à*3Y0Ò2 124 
986 
2.521 
É:-Í:i4l:1. 159 
1.172 
2.621 
\ -1.290 40 
638 
2.121 
';::;-í;443 47 
728 
2.732 
$*ï.957 52 
1.340 
2.233 
!;;&:*8"4T 52 
1.340 
2.233 
::.!.#-841 33 
1.451 
3.588 
í3»2,'t04 54 
2.037 
2.637 
•Aí -546 110 
1.793 
1.313 
"••• 590 112 
1.248 
1.380 
-20 
I Annual balance: 
[Cumulative annual balance: 1.049 87 
15.382 1.282 
35.446 2.954 
• 19.015 -1.585 
51.462| 50.0511 48.7611 47.318| 45.3611 44.520| 43.683[ 41.579| 41.0331 41.623] 41.6031 
| 50.0511 48.7611 47.3181 45.3611 44.520| 43.679| 41.579| 41.033|* 41,623| 41.607] 
Situation at 11 August of year ln question 
^^|^^^^TÔ"a"l area '£$& 
'Area ln production . 
54.464 . 
51.462 . 
50.051 • 
48.761 . 
47.318 . 
45.361 ,...••"•'•..'' 
44.524 '•-: i:''i:: *:':•;&• 
43.683 '•-^y^/X:-, • 
41.579 '•: •>.::•••"• • 
41.033 ... 
41.623 • . . ' ' 
41.603 
jPltfarences_l>etween: 
iituatlon raperted and cuaulatlve annual balance | 0.00% | 0,00% | 0,00% I 0.00% | 0,01% | 0,01% | 0.00% | 0,00% | 0.00% | 0,00% | [ 0,19% 
2.79% 
6,43% 
-3.45% 
45.955! i 
3 
TABLE 7.3.6 
Annual balance: 1981 I 1982 I 1983 | 1984 | 1985 | 1986 | 1987 | 1988 | 1989 | 1990 | 1991 | 1992 ] 
POITOU-CHARENTES 
Area under wine grapes (ha)" 
|.Movements during the year 
• new plantings 
• replantings 
• grubbings 
Total movements 2 
2.711 
6.098 
-3.385 2 
1.410 
4.393 
; -2.981 3 
1.166 
4.342 
:$Í3.T7'3': 6 
931 
3.489 
1>2;552 0 
1.292 
2.848 
;i-ri55é 2 
86 
287 
«-199 1 
1.236 
2.354 
:**1&l7 0 
1.207 
3.146 
Í:*U939 0 
1.448 
2.806 
#Íi'3'58 5 
2.787 
2.569 
r •::.-• :;i 2 23 2 
101 
211 
:.•:::. 108 10 
114 
1.997 
; -1.873 
99.355 96.182 93.630] 92.079| 91.880| 90.763| 88.8241 87.466| 87.689| 87.581 85.708 Change during the period in question: 
total 
movements rate for .the period mean 
annual 
rate 
331 3 
14.489 1.207 
34.540 2.878 
•20.018 -1.668 0,00% 
1,31% 
3,12% 
•1,81% 
Cumulative annual balance: 96.182 93.630 92.074 91.880 90.763 88.824 87.466 87.689 87.581 85.708 
. Situation at 11 August of year ln question 
lí^iiiiiirr5^^"—^-'-^' " '• 
' Area in production "~ . 
102.336 « 
99.355 . 
96.182 . 
93.635 . 
92.079 -
91.880 -,,::,: 
90.763 . ••• .,•• 
88.824 .',A.-:,U::;: 
87.466 : -. 
87.689 - • 
87.581 .: 
87.508 
Differences between: 
Situation reported «nd cuaulatlve annual balance 92.108 I 
I - | 0,00% 1 0,01% | 0,01% | 0,00% | 0,00% I 0,00% I 0,00% I 0,00% | 0,00% I 2,10% | I 1.8001 
PICARDIE 
Area under wine grapes (ha) 
Movements during the year 
• new plantings ' . 
• replantings 
• grubbings 
Total movements 41 
44 
35 
50 88 
22 
31 
79 122 
26 
16 
132 108 
15 
12 
111 72 
14 
22 
64 30 
17 
42 
::••••::.:.:::••.; .5 100 
130 
36 
: 194 10 
29 
22 
,•17 99 
32 
24 
Y.:.::;::.:-i07 64 
55 
36 
: 83 47 
35 
28 
54 73 
30 
31 
72 
Annual balance: 
Cumulative annual balancei 854 71_ 
449 37. 
335 28 
968| 81 
1.661| 1.7931 1.9041 1.968] 1.9731 2.167J 2.184| 2.291 | 2.374| 2.428! 2.50Õ1 
1.793 1.904 1.968 1.973 2.167 2.184 2.291 2.374 2.428 2.500 
Situation at 31 August of year ln question1 
Area ln production . 
1.582 . . 
1 fifil < ?01 
:./*»« . 
1.904 . 
1.968 . 
1.973 • 
2.167 . 
2.184 . 
••:•'' •• • 
O OQ ï 1 O*» A 
A.o / •* ;• .' • 
2.428 .. '.;.: 
2.500 
jpiffarencesjsetweeni 
lituatlon reported and cuaulatlve annual balance I • 1 0,00% I 0,00% I 0,00% 1 0,00% [ 0,00% 1 0,00% I 0,00% I 0,00% 1 0,00% I 0,00% I [ 3,44% 
1.81% 
1,35% 
3,90% 
2.069 
TABLE y 7.3.7 I 1981 I 1982 I 1983 | 1984 | 1986 I 1986 | 1987 | 1988 | 1989 | 1990 | 1991 [ 1992 
PAYS DE LA LOIRE 
-\ Area under wine grapes (ha) 
/Movements during the year 
• new plantings ' . 
• replantings 
. grubbings 
•Total movements 119 
1.665 
4.021 
-2-237 46 
762 
1.345 
íí::-;:-!-537 94 
929 
1.016 
7 69 
774 
1.031 
;S:Í:>:;:-T8Ô 61 
833 
1.058 
::Éíí:>164 57 
591 
850 
ïM<202 62 
674 
1.005 
a-269 31 
710 
1.115 
111-374 48 
1.606 
1.924 
wmo 28 
1.280 
1.187 
. 121 81 
1.477 
1.222 
:,::•>:':: 33 6 115 
1.551 
1.041 
>.-:•# 625 
Annual balance: 
Cumulative annual balance: 39.2001 39.2071 39.0191 38.855| 38.653] 38.384] 38.010| 37.740| 37.860| 38.196| 38.821 | 
39.2071 39.0191 38.855| 38.653| 38.384| 38.010| 37.740| 37.861 ] 38.1961 38.821 | 
Situation ât 31 Auc/uit of year In Question ' 
Area in production * 
39.737 . 
39.200 . 
39.207 k 
39.019 A 
38.855 -
38.653 . 
38.384 • 
38.010 ..'•:::î'i.::f !.',.' 
37.739 i&.v-i ;:'•>• V 
37.860 :-,::::::. •,-;:•. 
38.196 -\v.';.: • •' 
38.821 
JP4 tí «renç_e_a_betweenii 
Situation reported and cuaulatlve annual balance Change during the period in question: 
mean., annual total 
movements rate 
for thé 
period m? ) 
8111 68 
12.852 1.071 
16.815 1.401 
| fã -3.162J -263 
| - I 0,00% | 0,00% | 0,00% | 0,00% | 0,00% I 0,00% | 0,00% | 0,00% | 0,00% | 0,00% I [ 0,17% 
2,77% 
3,63% 
-0,68% 
38.640 
PACA 
Area under wine grapes (ha)" 
'Movements during the" year 
• new plantings • 
• replantings 
• grubbings 
Total movements.. 402 
4.103 
6.056 
•1.S51 150 
1.664 
3.295 
•::'•>. ij 48 1 142 
1.837 
2.389 
ll::::::»4i.O 354 
2.573 
3,010 
:<.:•=r -83 241 
2.591 
3.058 
&&-22B. 178 
1.474 
2.653 
M;OÒI 172 
1.593 
2.558 
! -793 180 
1.904 
3.205 
-1.121 100 
1.477 
2.627 
•1.050 93 
1.844 
3.667 
-1.730 134 
1.716 
2.172 
-322 99 
1.713 
3.026 
-1.214 
I Annual balancei 
["Cumulative annual balance: 2.245I 187 
24.489 2.041 
37.716 3.143 
-10.9821 -915 
1101.4291101.0191101.036|100.72S| 98.724| 97.9311 96.810] 95.760| 94.0301 94.7081 93.494| 
101.0191100.936ll00.810] 99.724| 97.931 | 96.810| 95.760| 94.030| 93.708] 93.494| 
Situation at 31 August of year ln question 
Xre* in production 
- - -Il H IIMMI • 
102.910 • 
101.429 -
101.119 -
100.951 • 
99.725 -
98.724 • 
97.931 -
96.810 . 
95.760 •; ..V: 
95.030 ••.•":.í*> ':. 
94.708 • .••'•• '••:-
93.497 
Differences betweeni 
Situation reported and cuaulatlve annual balance I - | 0,10% | 0.01% | -1.08% | -1,00% 1 0,00% I 0,00% I 0,00% I 1.06% | 1.07% ] 0,00% I I - 31 0,19% 
2.08% 
3.20% 
-0.93% 
98.216 
TABLE 7.3.8 I 1981 I 1982 I 1983 I 1984 I 1985 | 1986 | 1987 | 1988 | 1989 I 1990 ] 1991 | 1992* 
RHONE-ALPES 
,, Area under wine grapes (ha) 
'Movements during the year 
j: • new plantings • 
' « replantings 
• grubbings 
•Total movements 689 
1.438 
2.198 
-71 261 
776 
1.095 
-58 242 
726 
810 
158 394 
892 
823 
463 317 
754 
816 
255 222 
770 
824 
168 252 
817 
659 
410 142 
791 
838 
95 93 
840 
1.111 
-178 202 
1.371 
1.021 
552 182 
891 
776 
::V#Í:,297 138 
937 
731 
: 344 Change during the period in question: 
total 
movements rate >r pei for .the nod 
3.134 261 
11.003 917 
11.702 975 
2.436] 203 mean 
annual 
rate 
0.49% 
1,71% 
1,82% 
0,38% 
Annual balance: 52.336 52.494 52.957 53.21 1 I 53.379] 53.7891 53.884 S3.706| 54.258| 54.555 54.899 
Cumulative annual balance: 52.494 52.957 53.212 53.379| 53.789| 53.884 53.706 54.258 54.555 54.899 
Situation at 31 August of year ln question' 
Area in production . 
52.394 -
52.336 . - at 
52 494 co QSfti i1» on • 
53.379 • 
53.789 • 
53.884 -
53.706 . 
54.258 ... 
54.555 54.899 
ft(.ferences_betweeni 
«Ituation reported and cuaulatlve annual balance 
c:\excel\asta\v3\reggr3b.xls 53.488, 
I - | 0,00% | 0,00% | 0,00% | 0,00% | 0,00% I 0,00% [ 0,00% | 0,00% ] 0,00% I 0,00% | [ 3 
ON 
) 
-??-
TABLE •'* 7.4.1 
TREND OF AREA UNDER VINES BY REGION; ANNUAL SURVEYS 
ITALIA 
1884 1986 1886 1 1987 | 1888 1 1989 I 1990 | Change during the period in question: 
total __ 
movements 
A8BRUZZI 
Area under wine grapes (ha) 
-Movements during the year 
• new plantings -
• replantings 
• grubbings 
Total movements. ..IHiljiillllljilHiiHilHIilHHjilll.i.llH 177 
283 
329 28 
164 
153 20 
187 
243 31 
161 
15S 16 
176 
178 44 
656 
317 72 
183 
349 
011ferencea between. 
Situation reported and cuaulatlv Annual balance: 
Cumulative annual balance: -
-29.607 
-29.571 29.608 
29.571 29.608 29.624 
29.624 29.907 29.813 
29.907 29.813 
Situation at "31 August of year ln queatlo-
Area ln production -
29 568 + '• - • 
29 607 29 571 • 
29 608 • -
29.624 •-
29.907 - :|:|: 
29.813 rate for .the period mean "annual 
rate 
3861 65 
LZI2 245 0.2% 
0.8% 
0.8% 
0.1% 
29.6711 
| - 1 0.0% 1 0.0% | 0.0% | 0.0% | 0.0% | 1 0| 
BASIUCATA 
Area under wine grapes (ha) 
•^Movements during the year 
• new plantings ' . 
. replantings 
• grubbings 
•Total movements :.;;;i:H;Hi£i;&i:&:;i;l;i;i!i;:i:: 506 
45 
101 
:.|:;;:.;:4Sò. 0 
0 
161 
:0*ÍHV6lj 0 
0 
292 
wmm 0 
0 
209 
:.::;.Í.-2Ò9 0 
0 
12 
W&ïiï 0 
0 
337 
i!i!!ilh337: 0 
0 
235 
i!!!!!!Jiï35: 506I 72 
45 6 
1.347 192 
:,i,;.;.;&2jij -32 
Annual balance: 
Cumulative annual balance: -
-1S.210| 14.918| 14.709 
| 14.9181 14.709 14.697 
14.697 14.360J 14.125 
14.3601 14.125 
Situation at 31 August of yetr_ in jquestion^ 
Ï^^^^I^^TotaTarea' ~ W.lllíb :£::|::.::: 
'Ara» ln production |-.•-•••.•-•-•-• 
lltuatlon reported and cuaulatlve annual balance 1 0.0% ] 0.0% I 0.0% I 0.0% 1 0.0%~| Q 14.770 0.5% 
0.0% 
1.3% 
-0.2% 
CAMPANIA 
Area under wine grapes (ha) 
•Movements during the year 
» new plantings • . 
! • replantings 
. grubbings 
•Total movements !l!!!!jlj!j!|!|!!!jl;!:!j!!!!!!!|lj!j!|!!l 33 
60 
mm* 30 
7 
426 
\mm. 12 
10 
397 
mm 2S 
0 
28S 
twm 4 
' 4 
716 
:::::::?f-V8 17 
140 
554 
wmiï 8 
20 
473 
£$&&$ 
.;••,•:•??*?•>. 129| 18 
ií=| 
[Annual balance : 
[Cumulative annual balance: 41.775 41.4O0 
41.400 41.140 
41.140 40.432 
40.432 4O.03SJ 39.590 
40.035} 39.590 
ISituation at 31 August of year ln question 
Area ln production 
42.164 41.775 41.4O0 41.140 40.432 40.035 39.590 
i»t«i«0?«AJ>.«-"n' 
! 0.0% | 0.0% | 0.0% | 0.0% I 0.0% I [ msmm 
3 40.934 o.o* 
0.1% 
1.1% 
-0.7% 
mm&í\ 
CALABRIA 
Area under wine grapes (ha) 
:.Movë«w:nte during the year 
• new plantings' * . 
I • replantings 
' . grubbings 
Total movements .^ÍIÍÍÍHÍÍÍUÍMMÍÍÍÍHÍ iÍiHÍ§ÍiÍUlÍi 264 
139 
3.255 
\w%m 54 
90 
928 
mmd 70 
50 
831 
mm 0 
6 
1.150 
mm 0 
0 
1.017 
amm 0 
0 
727 
&&M 0 
0 
495 
mm 
Annual balance: 
Cumulative annual balance: 29.237 28.526 
28.526 27.384 
27.384 26.367 
26.367 2S.640 
25.640 25.145 
2S.14S 
situation at 31 August of year'ln quest ion ' , 
•*>••» . .»»«».«,* 388I SS 
287 4± 
8.403 1.200 
,j;.&6Ò6Í -929' 
.30.021 29.237 28.5261 27.384] 26.367 T 2S.64o{ 25.145 
Situation rapertad and cuaulãtlv, annual balance ! - | Q.0% | 00% j 0.0% I o.o% I oo% I I o| 27.474 0.2% 
0.1% 
4.4% 
-3.4% 
- pz 
TABLE 7.4.2 
EMIUA ROMAGNA 
Area under wine grapes (ha) 
Movements during the y*«r 
* new plantings ' . 
. replantings 
• grubbings 
Total movements 812 
1.268 
2.491 
-411 1.015 
652 
10.301 
-8.634 376 
2.259 
3.175 
-640 332 
1.202 
4.862 
-3326 226 
663 
2.301 
-1.412 193 
642 
1.693 
•858 219 
803 
2.224 
-1.202 
Annual balance: 
Cumulative annual balance: -
-70.973 
-70.433 
70.433 67.105 
67.105 65.693 
65.693 64.835 
64.835 63.633 
63.633 31731 453 
7.389 1.056 
26.947 3.850 
-14.326, -2.046 0.7% 
1.6% 
6.6% 
-3.0% 
Situation at 31 August of year ln question 
^^ft^^^Totai area &&& • 
'Area in production -
79.607 70.973 • - :•.. 
70.433 •-•-
67.105 -. •..-
65.693 ::.í.; ,-•• 
64.835 • .,••- • 
63.633 
Ji<-<erences bctwccm 
tituatlQA reported and cuaulatlve annual balance | | - | 0.0% | Q.0% | 0,0% | 0.0% | Q,Q% | [ Q\ 68.897 
FRIUU-VENEZIA GIULA 
Area under wine grapes (ha) 
"Movements during the year -
: * new plantings ' 
• replantings 
• grubbings 
•Total movements 373 
306 
726 
-47 2 
189 
420 
-229 6 
409 
759 
-344 77 
428 
492 
13 197 
413 
804 
-194 * 95 
885 
857 
123 226 
454 
663 
17 976| 139 
3.084 441 
4.771 C74 
-8Ql| -114 
Annual balance: 
Cumulative annual balance: -
-19.90S 
-19.561 
19.561 19.574 
19.574 19.380 
19.380 19.503 
19.503 19.520 
19.520 0.7% 
2.2% 
3.4% 
•0.6% 
Situation at 31 August of year ln question 
Area in production 
Jl {.{ere nçe a J>et«eent 
Situation reported and cuaulatlve 20.134 19.905 19.561 19.574 19.380 19.503 19.S20 
1 o.o% | Q.0% | o.ò%~r~ãõ% 1 0.0% J f 19.654 
LAZIO 
Area under wine grapes (ha) 
Movements during the y«»r 
• new plantings ' . 
. replantings 
• grubbings 
•Total movements __jm;.;*^ 158 
897 
2.077 
-1.022 70 
627 
2.625 
;>2;T28 444 
0 
2.043 
TÍ;699 83 
593 
1.401 
H. -725 7 
138 
1.112 
•;:>;;;> ;í967 SO 
795 
1.746 
isligoï 2 
26 
1.0S6 
: íii;028 
Annual balance: 
Cumulative annual balance: -
-60.238 
-58.639 
58.639 57.914 
57.914 56.947 
56.947 56.046 
56.046 55.018 
55.018 814| 116 
3.076 439 
12.260 1.751 
ij&e&jj -920 0.2% 
0.8% 
3.0% 
-1.6% 
Situation at 31 August of year ln question 
Area in production -
62.366 60.238 -'•.•} 
58.639 ,- •• 
57.914 ,-,:-."•': 
56.947 '•:::.:•:- •: 
56.046 "',;•••- ••.,.-. 
55.018 58.167 
S a ti *. Î * 0?.*.* Jî? t.we ' n ' 
Situation reported and cuaulatlve annual balance Q.0% ! o.o% | o.o% | o.o% 7 o.o% ) £ 
UGURIA 
Area under wine grapes (ha) 
"Movements during the year 
• new plantings ' . 
« replantings 
• grubbings 
•Total movements ; 1 
39 
66 
•26 1 
86 
584 
v;::: Î-497 1 
55 
172 
-116 0 
161 
132 
29 0 
24 
245 
ïtïtelï 12 
247 
.;•::: '::;>.•;:•;::*. 0 
17 
243 
•'••:'::i:?-226 1S| 2 
382 55 
1.689 241 
:<^:>83i| -119 
Annual balance: 
Cumulative annual balance: -
-5.336 
-S.220 
5.220 6.249 
5.249 5.028 
5.028 . 
-4.567] 
- 1 0.0% 
1.1% 
4.7% 
-2.3% 
-Ji^iS*.*.' n *u'u,t of y«»r" In question 
Area in production - •..::• 
5.833 . -•• . , 
5.336 :':-7:-::V 
5.220 ••,, - V; 
5.249 ',•>.:•-.••,;'. 
5.028 :.•;;?:•':''-,''•'•• 
4.793 •••-• 1 
4.5671 5.147 
_pl{.{are_>cee j>et*eeni 
Situation reported and cuaulatlve annual balance 0.0% I 0.0% I JM>%_j[ D Í 
-*«3-
TABLE 7.4.3 
LOMBARDIA 
Area under wine grapes (ha) 
Movements during the year 
* new plantings • 
* replantings 
* grubbings 
•Total movements 371 
1.511 
990 
692 29 
596 
836 
-311 57 
295 
647 
•296 28 
310 
422 
-84 0 
260 
643 
-363 0 
278 
534 
-266 0 
498 
543 
•46 
Apnual balance 
Cumulative annual balance: 29.000 28.70SJ 28.621 
28.70S, 28.621 28.258 
28.258 28.002 
28.002 
•'^"«tlcy «t 31 August of ysar'Tn question ' 
Area ln production 29.311 29.0001 28.70SJ28T6211 26.258, 26.2581 28.002 
pi t{<f enç_«_e_b«tw«eni 
Situation reported and cuaulatlve annual balance 4651 69 
3.768 538 
4.715 674 
-1611 -23 
27.957 
27.857 
27.957 28.551 
I • | 0.0% | 0.0% | Q.0% | Q.0% | Q,o% 1 | Q| 0.2% 
1.9% 
2.4% 
-0.1% 
MARCHE 
Area under wine grapes (ha) 
'Movements during the year 
:J • new plantings • . 
' a replantings 
• grubbings 
•Total movements 74 
606 
686 
»6 6 
143 
652 
-503 22 
139 
285 
-124 66 
153 
489 
.... -270 3 
93 
265 
>169 *. 3 
76 
715 
! -636 0 
139 
911 
-772 174J 25 
1.349 193 
4.O03 572 
-:>1.072J -153 0.1% 
0.7% 
2.0% 
-0.5% 
Annual balance: I-
Cumulative annual balance: | 28.621 
-28.497 
26.497 28.227 
28.227 28.058 
28.058 27.422 
27.422 26.650] 
26.650] 
Situation at 31 August of year In question' 
^^§^]^J^j^TÕtá'Í area &§£&' 
Area in production .-• : ••. 
29.124 •'..:i- ;.:" 
28.621 :•::-.> '• 
28.497 ••••-" | : - -C^&v-.w&i 
28.227] 28.058] 27.422 ^•;::;>.;:-*| 
26.650] 28.086 
£l(^jencee_betweeni 
Situation reported and cuaulatlve annual balança | 0.0% | 0.0% ] 0.0% | Q.0% ] Q.0% | £ 
MOUSE 
Area under wine grapes (ha) 
Movements during the year 
a new plantings ' . 
« replantings 
• grubbings 
Total movements 277 
464 
155 
'686 28 
0 
69 
^41 0 
0 
36 
-36 0 
0 
10 
-10 0 
0 
143 
. -143 0 
0 
120 
:HÏ:W120 80 
370 
135 
•:ví;i::?3i'S 3851 55 
834 119 
668 95 
:4.&i.:.3S6| 51 0.6% 
1.4% 
1.1% 
0.6% 
Annual balance: 
Cumulative annual balance: 8.7S7I 8.721| 8.71l| 8,568 
J 8/72J] 8.711] 8.568 6.448 
8.448 8.763 
8.763 
Situation at 31 August of year íí\ question ' 
Area ln production •.•-.'"":''•" 
8.798 ^.vivï;--
8.757 ;.ijv.,...'J .••'....••:;:': 
8.7211 8.711 >--V>-.-:-'8i-
8.568 .;;;.:;;;:•:;:•'•:.: :;: 
8.448 ;:V' '::i>. '• 0' 
8.763 8.681 
Si («re 
Situation reported and cuaulatlve annual balance I 0.0% \ 0.0% ] 0.0% 1 0,0% I 0.0%~~] Q 
PIEMONTE 
Area under wine grapes (ha) 
Movements during the year 
« new plantings ' . 
» replantings 
. grubbings 
•Total movements 605 
1.242 
9.104 
-7.2S7 0 
4S2 
2.235 
-1.783 0 
478 
1.311 
-833 O 
389 
929 
-540 0 
419 
1.186 
-767 0 
749 
644 
vxS&f'OS 0 
572 
1.147 
ÍSJ:SÍS7S 
Annual balance: 
Cumulative annual balance: 60.668 S9.8531 59.49S 
60.03S 59.313 58.728 
58.728 58.833 58.258 
58.833 58.258 
Situation at 31 August of year ln question ' 
Area ln production . -:.•:•":'•• 
62.6S1 •':•• •-•;.•'::. 
60.686 ,--:. ..|:.:,--:V 
60.03S] 59.495 :; : >'•:•-. ••'Â 
58.728 ;•)?: :r.J{. 
58.833 • •.:---:i:S:': 
S8.2S8 
JJll{erencesJ>ei*een. 
J _ .'IV.y.18* *"*"*** *"* euaulãtlve annual balance 60SI 66 
4.301 614 
16.SS6 2.365 
•>li.180] -1.597 
| 0.0% | 0.3% | 0.0% \ Q.0% ] 0.0%~] £ 59.812 0.1% 
1.0% 
4.0% 
-2.7% 
- RO­
TABLE 7.4.4 
PUGUA 
Area under wine grapes (ha) 
'Movements during the year 
• new plantings ' . 
a replantings 
• grubbings 
Total movements 0 
0 
4.462 
-4.462 60 
264 
3.968 
-3.654 635 
618 
3.266 
-2.203 1.416 
122 
2.276 
-738 1.649 
832 
3.043 
-662 19 
1.148 
2.247 
-1.080 0 
0 
1.685 
•1.686 
Annual balance: 
Cumulative annual balance: -
-118.911 
-116.708 
116.708 115.970 
115.970 115.408 
115.408 114.328 
114.328 112.643 
112.643 
Situation at 31 August of year ln question 1 
Area in production | -
122.565 -
118.911 -
116.708 • :-..•• 
11S.970 -
115.408 • -
114.328 -. 
112.921 
Situation reported and cuaulatlve annual balance 3.679] 626 
2.874 411 
20.937 2.991 
•11.6191 -1.660 
I • 1 0.0% 1 0.0% | 0.0% 1 0.0% | Q,2% | £ 116.687 
278 0.5% 
0.4% 
2.6% 
-1.4% 
SAROEGNA 
Area under wine grapes (ha) 
•Movements during the year 
•; • new plantings * . 
1 • replantings 
.' • grubbings 
Total movements 711 
93 
2.389 
-1.585 203 
143 
851 
: -505 20 
115 
1.009 
: r874 49 
0 
931 
-882 19 
19 
888 
:iv-8S0 9 
8 
2.962 
.-2.945 0 
0 
2.948 
-2.948 1.011| 144 
378 54 
11.978 1.711 
a:A4.€96| -671 0.2% 
0.1% 
2.9% 
-1.1% 
Annual balance: 
Cumulative annual balance: | 61.964 
1 -61.090 
61.090 60.208 
60.208 59.358 
59.358 56.413 
56.413 53.465 
53.465 
Situation at 31 August of year ln question ;' 
^^I^^Tot.'i'area", fe|^ ., ,...;, 
Area ln production .-.-' 
62.469 '.•:•-. •• 
61.964 •,'• -••:': 
61.090 •y::-:;~;?ÍÍ. 
60.208 •:V-';:;.-->-:-:V--
59.358 ':•••': - ,:-y. 
56.413 . •••••-.$": 
53.465 59.281 
_plt{ar«nces__betweeni 
Situation reported end cuaulatlve annual balance | 0,0% I 0.0% I 0.0% | 0.0% | 0,0% I £ 
SICIUA 
Area under wine grapes (ha) 
•Movements during the year 
J: • new plantlnçs • . 
* replantings 
• grubbings 
Total movements. 2 
3.710 
5.138 
-1:1426 94 
480 
602 
:::-i:V:.:;-28 85 
1.715 
3.529 
:;-ÏJ729 329 
771 
2.719 
5Ï1.619 338 
2.428 
2.428 
338 0 
2.878 88 
2.844 
5.471 
-2.539 936 134 
11.948 1.707 
22.765 3.252 
&l%-4:464 -638 0.1% 
1.1% 
2.2% 
-0.4% 
Annual balance: 
Cumulative annual balance: j 152.551 j 150.822] 149.203] 149.S4TJ" 
]- ] 150.8221 149.203] 149.541] ] 144.124] 
I • I 
Situation at 31 August of year In question, 
ÎSNiSfê3Sî®853»S* Tarai" area' ' "' "'"" @$&& ^| Total area . gSjiJifc 
Area ln production 152.579 152.551 150.822 149.203 149.541 146.663 144.124 149.355 
Jjlt(arences__betweeni 
Situation reported end cuaulatlve annual balance | 0.0% 1 0.0% 1 0.0% ] 
TRENTINO + ALTO ADIGE 
Area under wine grapes (ha) 
Movements during the year 
: * new plantings ' . 
* replantings 
• grubbings 
Total movements 0 
552 
888 
-336 0 
22S 
364 
•::;A::2i39 3 
338 
422 
.•yS-rei 3 
247 
392 
.-:',::-i42 86 
279 
247 
M-::"116 120 
299 
239 
; -180 371 
381 
412 
340 583 83 
2.321 332 
2.964 423 
MpS80 -83 0.7% 
2.7% 
3.4% 
-0.7% 
Annual balance: 
Cumulative annual balance: | 12.270 
- 1-12.189 
12.189 12.047J 12.165 
12.047] 12.165 12.345 
12.34S 1 2.685 
1 2.685 
Situation at 31 August of year In question ' 
Area ln production .,: •••-. :,:•, 
12.409 '.V'-iAi.Sv: 
12.270 :•'•••••:•.-•:'' 
12.189 •:: •''•-,'-':.:: 
12.047 ,>:'•:•••:«: .',;' 
12.165 -•' -•...;.' 
12.345 ,' .y:. 
12.685 12.301 
pit(erenc_ee_bet«eem 
Situation reported and cuaulatlve annual balance 0,0% [ 0.0% | 0.0% 1 0.0% I 0.0% 
-8M 
TABLE 
TOSCANA 7.4.6 
Area under wine grapes (ha) 
Movements during the y««t 
• new plantings • 
» replantings 
• grubbings 
Total movements 1.285 
224 
1.094 
416 467 
4 
731 
-270 17 
357 
1.842 
-1.468 O 
106 
427 
-321 126 
104 
1.686 
-1.466 208 
1.376 
1.378 
206 0 
65 
1.275 
-1.210 2.093 299 
2.235 319 
8.433 1.205 
-3.100| -443 
Annual balance: 
Cumulative annual balance: -
-83.706 
-82.238 
82.238 81.917 
61.917 80.461 
80.461 80.666 
80.666 79.456 
79.456 0.4% 
0.4% 
1.6% 
-0.5% 
«Itujtlojl st 31 August of y««r" In question ' 
I^^^^^TîTa-ré. " $g$: • 
Area ln production 83.976 83.706 82.238 81.917 80.461 80.666 81.774 
PH(a.r«nces_bet»eeni 
Situation reported end cuaulatlve annual balança 1 0.0% | 0.0% | 0.0% | Q.0% I Q.0% I [ 
UM8RIA 
Area under wine grapes (ha) 
'Movements during the year 
« new plantings ' . 
1 . replantings 
• grubbinga 
•Total movements 1.199 
111 
70 
1.240 0 
1 
102 
-101 14 
0 
226 
-212 10 
0 
49 
-39 0 
15 
23 
-8 7 
33 
79 
-39 8 
12 
223 
'". T203 1.2381 177 
172 25 
772 110 
880| 126 0.8% 
0.1% 
0,5% 
0.6% 
Annual balance: 
Cumulative annual balance: | 21.700 21.488 
21.488 21.449 
21.449 21.441 
21.441 21.402] 21.199| 
21.402] 21.199] 
Situation at 11 August of year ln question ' 
WMMããÊP^ a-ré»— .'^ ". ' 
Area ln production •:•• - -]'•':'•• •-.-. -V:: :- ::; 
21.801] 21.700] 21.488. 21.449 :•.- . •••: 
21.441 ,-,:'• :-.--.i: 
21.402 ':-v-?:':rí::;;. 
21.199 21.497 
£ 4 {.{*.£'Of.*.*. Ji?'"*'"1 | 
Situation reported and cuaulattve annual^ balance J - j - | 0.0% 1 0.0% | 0.0% | 0.0% | 0.0% 
VALLE DAOSTA 
Area under wine grapes (ha) 
•Movements during the year 
• new plantings ' 
. replantings 
. grubbings 
Total movements 0 
2 
0 
2 5 
0 
52 
-47 6 
0 
11 
-5 3 
0 
2 
1 0 
1 
3 
-2 0 
1 
5 
-4 0 
0 
6 
-6 14| 2 
4 1^ 
79 n. 
.:^--^-S1 -7 0.3% 
0.1% 
1.5% 
-1.0% 
Annual balance: }- { 7611 756] 7S7J 7SSJ 7S1J 74S| 
Cumulative" annual balance: | - |- j 756] 757] 7551 7511 74?] 
Situation at 31 August of year ln question' 
Area ln production ;•:: ••;.'- ;.:.: 
808 :.',,..:..'•:..••:':. 
761 •::V, ->:.£::. 
756 ^^...^ 
757| 755 V:-::-:::--?: 
7S1 *&$&] 
7451 762 
pi {Carence s _bet«een< 
Situation reported and cuaulatlve annual balance | 0.0% I 0.0% I 0.0% 1 o.o%Tl o.o% ] £ 
VENETO 
Area under wine grapes (ha) 
Movements during the year 
• new plantings ' . 
» replantings 
• grubbings 
Total movements 668 
1.542 
7.504 
-374 1.512 
2.224 
3.683 
53 500 
1.940 
3.600 
-1.1G8 154 
1.302 
7 345 
-889 189 
1.085 
1.051 
-577 3 
1.172 
2.15? 
-977 24 
1.289 
7.0 70 
-715 3.0501 436 
10.554 1.500 
16.251 2.607 
-2.9S5 -422 0.5% 
1.7% 
7.9% 
-0.5% 
Annual balance: 
Cumulative annual balance: ] 91.299 
- 1-90.131 
90.131 89.242| 88.6651 87.688 
89.2421 88.66S] 87.688 86.973] 
86.973] 
tigiS^SU} *u'u«.oí..y"<- 1" question ... . 
Area ln production - 1 - 1 -
91.2461 91.299| 90.131 ••• .,,•.]:,:- * 
89.242] 88.665 •.." - ••'••' 
87.688 .•:,-\i:•>•;., ' 
86.973 89.321 
D|,{.{erencca betweem 
Situation reported and cuaulatlve annual balance 
-g'2 
8 
PRODUCTION 
DATA FROM FINAL STATEMENTS FOR 1980/81 TO 1991/92 
TABLE 8.1.1 
AVERAGE {1983 a 1991) 
TOTAL 
QUALITY WINESPSR 
TABLE WINE 
OTHER 
GRAPE JUICE AVERAGE PRODUCTION PER MEMBER STATE 
Unit : 1000 hi 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 PORT. ESP. 
10.412 
9.763 
644 
0 
5 4.477 
350 
4.048 
79 
0 63.824 
20.245 
33.830 
8.755 
994 67.135 
8.595 
54.815 
3.071 
653 151 
118 
24 
8 
0 12 
0 
12 
0 
0 146.012 
39.072 
93.376 
11.912 
1.652 8.811 
2.435 
6.364 
11 
0 
Not e: Average calculated over the nine wine years from 1983/84 to 1991/92 
70.000 i 
60.000 
50.000 
40.000 
30.000 
20.000 
10.000 
0 J=L WmL 
DEUT. ELLAS FRANCE ITALIA LUXB. PORTUGAL ESPANA 
Sources: definitive balances 34.777 
9.333 
21.303 
2.430 
1.711 189.600 
50.840 
121.043 
14.353 
3.364 
D TOTAL 
HQUALITY WINES PSR 
H TABLE WINE 
H OTHER 
H GRAPE JUICE I 
UJ 
TABLE 8.1.2 
WINE YEAR 1980/81 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
•i 
WINE YEAR 1981/82 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1982/83 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE • PRODUCTION PER MEMBER STATE AND WINE YEAR 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. 
7.485 
7.339 
141 
0 
5 5.470 
300 
5.000 
170 
0 57.702 
13.940 
37.993 
5.378 
391 70.500 
7.130 
60.881 
1.689 
800 97 
76 
21 
0 
0 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK 
UK 
UK 4 
0 
4 
0 
0 4.872 
4.723 
144 
0 
5 5.395 
243 
4.984 
168 
0 69.984 
14.819 
46.946 
7.833 
386 84.750 
8.984 
72.941 
2.025 
800 50 
48 
2 
0 
0 2 
0 
2 
0 
0 165.057 
28.817 
125.023 
10.026 
1.191 
141.260 
28.785 
104.042 
7.237 
1.196 
EUR 10 
3 
0 
3 
0 
0 16.133 
15.034 
1.094 
0 
5 4.500 
210 
4.237 
53 
0 79.953 
22.355 
44.620 
12.118 
860 72.648 
8.642 
61.476 
1.830 
700 256 
170 
86 
0 
0 7 
0 
7 
0 
0 173.500 
46.411 
111.523 
14.001 
1.565 unit ; 1000 hi 
39.219 
6.482 
27.980 
3.789 
968 6 
\ 
ESP. H JUR11 \ 
212.719 
52.893 
139.503 
17.790 
2.533 
TABLE. 8.1.3 
WINE YEAR 1983/84 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1984/85 
TOTAL 
QUALITY WINESPSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1985/86 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
JGRAPE JUICE BELG. 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 H PORT. I ESP. | EURTTTJ 
13.397 
10.602 
2.790 
0 
5 5.250 
371 
4.659 
220 
0 68.547 
19.508 
37.932 
10.454 
653 82.200 
8.917 
70.132 
2.451 
700 185 
120 
65 
0 
0 20 
0 
20 
0 
0 169.601 
narjaaaanajaaaa 
39.518 
115.600 
13.125 
1.358 8.483 
2.378 
6.105 
0 
0 32.465 210.549 
5.828 
21.513 
3.897 
1.227 47.724 
143.218 
17.022 
2.585 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK | EUR 10 PORT. ESP. || EUR12 | 
8.887 
7.731 
1.151 
0 
5 5.025 
360 
4.588 
77 
0 64.360 
15.715 
39.572 
8.131 
942 70.900 
6.885 
59.389 
3.896 
730 152 
101 
51 
0 
0 15 
0 
15 
0 
0 149.341 fl 8.655 
30.792 H 2.426 
104.768 I 6.229 
12.104 
1.677 36.249 I 194.245 
7.296 
23.026 
3.857 
2.070 I 40.514 
134.023 
15.951 
3.747 
J& 
DEUT. ELLAS FRAN. ITALIA LUXB. .UK ljf|fffjff_j P0RT- I ESP» I BUM 2 M 
6.102 
6.081 
16 
0 
5 4.782 
363 
4.376 
43 
0 71.297 
19.860 
39.472 
10.723 
1.242 62.340 
8.082 
48.631 
4.977 
650 107 
86 
21 
0 
0 144.636 
34.472 
92.524 
15.743 
1.897 9.893 
2.773 
7.120 
0 
0 34.511 I 189. 040 
7.420 I 44.665 
21.260 I 120.904 
4.423 
1.408 20.166 
3.305 
TABLE 8.1.4 
WINE YEAR 1986/87 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1987/88 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1988/89 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
_______________________ 
OTHER 
GRAPE JUICE BELG. 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK PORT. ESP. I EURÏT 
10.921 
10.440 
476 
0 
5 4.334 
"301 
3.993 
40 
0 73.974 
22.263 
39.992 
10.509 
1.210 76.962 
8.405 
64.628 
3.229 
700 160 
136 
22 
2 
0 166.361 ï 8.017 
41.545 I 2.283 
109.121 I 5.734 
13.780 I 0 
1.915 I 0 37.042 211.420 
9.593 
24.570 
1.709 
1.170 53.421 
139.425 
15.489 
3.085 
DEUT. ELLAS FRAN. ITALIA LUXB. UK II EUR 10 )| PORT. | ESP. | EUR12 | 
9.713 
9.487 
221 
0 
5 4.475 
277 
4.128 
69 
1 69.340 
20.780 
39.037 
8.468 
1.055 75.822 
8.607 
63.273 
3.242 
700 142 
121 
14 
7 
0 159.499 
39.272 
106.680 
11.786 
1.761 11.047 
3.200 
7.847 
0 
0 41.481 I 212.027 
11.753 I 54.225 
26.613 I 141.140 
1.856 I 13.642 
1.259 I 3.020 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK | EUR 10 K PORT. ESP. \ EUR12 
9.981 
9.922 
54 
0 
5 4.345 
361 
3.937 
47 
0 57.620 
20.454 
29.762 
6.954 
450 61.010 
8.859 
48.536 
2.965 
650 142 
128 
3 
11 
0 133.106 
39.724 
82.300 
9.977 
1.105 3.938 
1.238 
2.700 
0 
0 23.249 I 160.293 
9.381 
10.602 
2.269 
997 50.343 
95.602 
12.246 
2.102 
TABLE 8.1.5 
WINE YEAR1989/90 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1990/91 
TOTAL 
QUALITY WINESPSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 199 1/92 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
I BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 | PORT. | ESP. | EUR12 | 
4.532 61.058 
23.420 
28.624 
8.464 
550 60.327 
8.744 
48.037 
2.946 
600 232 
207 
13 
12 
0 21 
0 
21 
0 
0 140.663 77^90 
46.805 
81.203 
11.499 
1.156 2.370 
5.520 
0 
0 32.444 i 180.997 
11.325 I 60.500 
18.587 I 105.310 
1.364 
1.168 12.863 
2.324 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK l EUR 10 \ PORT. | ESP. f EUR12 
9.510 
9.313 
192 
0 
5 3.526 
328 
3.125 
72 
1 65.530 
23.615 
28.925 
11.400 
1.590 54.866 
9.652 
42.850 
1.764 
600 151 
106 
20 
25 
0 15 
0 
15 
0 
0 133.600 
43.014 
75.129 
13.261 
2.196 11.351 
2.850 
8.501 
0 
0 42.231 I 187.182 
10.891 
26.637 
1.130 
3.573 56.755 
110.267 
14.391 
5.769 m 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 jj PORT. | ESP. | EUR12 
10.704 
10.291 
408 
0 
5 4.022 
355 
3.602 
64 
1 42.689 
16.594 
21.156 
3.688 
1.251 59.788 
9.207 
47.863 
2.168 
550 86 
61 
10 
15 
0 15 
0 
15 
0 
0 117.305 
Source : Wine report 
Unit: 1000 hi DG VI E-2 
10 
-Sg-
9 
PRODUCTION 
DATA FROM FINAL STATEMENTS 
BREAKDOWN ACCORDING TO USE 
-CI­
TABLE 9.1 
TREND IN PRODUCTION BY DESTINATION 
EUR 10 
JC 
o o o 180.000 
160.000 
140.000 
120.000 
100.000 
80.000 
60.000 
40.000 
20.000 
0 _!___< D TOTAL 
fU QUALITY WINESPSR 
H TABLE WINE 
H OTHER 
M GRAPE JUICE 
EUR 12 
250.000 T 
200.000 
^ 150.000 4 o o 
° 100.000 
50.000 4 D TOTAL 
i 
fH QUALITY WINES PSR 
M TABLE WINE 
13 OTHER 
M GRAPE JUICE 
TABLE 9.1.1 
AVERAGE PRODUCTION PER MEMBER STATE 
as % of Member State production 
Unit:: 1000 hi 
Average breakdown per country BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 PORT. ESP. 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
•GRAPE JUICE 10.412 
9.763 
644 
0 
0.00% 
5 
0.05% 4.477 
350 
^,82%^ 
4.048 
^90,41%* 
79 
1,76% 
0 
0.01% 63.824 
20.245 
^72%"? 
33.830 
8.755 
^Î3T7295T 
994 
1,56% 67.135 
8.595 
^2,80%^ 
54.815 
3.071 
653 
0,97% 151 
118 
24 
8 
^731%^ 
0 
0,00% 12 
0 
0,00% 
12 
100,00% 
0 
0,00% 
0 
0,00% 146.012 
39.072 8.811 
2.435 
26,76%' Í^TÍTBÁ^ 
93.376 
63,95% 
11.912 
8,16% 
1.652 
1,13% 6.364 
11 
0,13% 
0 
0,00% 34.777 
9.333 
21.303 
r61,26lT 
2.430 
1.711 
~479"2lT" 189.600 
50.840 
26,81% 
121.043 
63,84% 
14.353 
7,57% 
3.364 
1.77% 
Note: Average calculated over the nine wine years from 1983/84 to 1991/92 
100,00% j 
90,00% | 
80,00% | 
70,00% | 
1 60,00% 
50,00% 
40.00% 
30,00% 
20,00% , ^ 
10,00% t II 
0,00% |QUALITY WINES PSR 
I TABLE WINE 
I OTHER 
I GRAPE JUICE 
DEUT. ELLAS FRANCE ITALIA PORTUGAL ESPANA EUR 12 ) 
0 
Sources: definitive balances 
TABLE rt 9.1.2 
WINE YEAR 1980/81 BELG. AVERAGE PRODUCTION PER MEMBER STATE 
as % of Member State production 
DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 Unit: 1000 hi 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 4 
0 
0,00% 
4 
100,00% 
0 
0,00% 
0 
0,00% 4.872 
4.723 
96,94% 
144 
2,96% 
0 
0,00% 
5 
0,10% 5.395 
243 
4,50% 
4.984 
92,38% 
168 
3,11% 
0 
0,00% 69.984 
14.819 
21,17% 
46.946 
67,08% 
7.833 
11,19% 
386 
0,55% 84.750 
8.984 
10,60% 
72.941 
86,07% 
2.025 
2,39% 
800 
0,94% 50 
48 
96,00% 
2 
4.00% 
0 
0.00% 
0 
0,00% 2 
0 
0,00% 
2 
100,00% 
0 
0,00% 
0 
0,00% 165.057 I 
28.817 I 
17,46% 
125.023 
75,75% 
10.026 
6,07% 
1.191 
0,72% 
WINE YEAR 1981/82 BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1982/83 4 
0 
0,00% 
4 
100,00% 
0 
0,00% 
0 
0,00% 7.485 
7.339 
98,05% 
141 
1,88% 
0 
0,00% 
5 
0,10% 5.470 
300 
5,48% 
5.000 
91,41% 
170 
3,11% 
0 
0,00% 57.702 
13.940 
24,16% 
37.993 
65,84% 
5.378 
9,32% 
391 
0,56% 70.500 
7.130 
10,11% 
60.881 
86,36% 
1.689 
2,40% 
800 . 
0,94% 97 
76 
78,35% 
21 
21,65% 
0 
0,00% 
0 
0.00% 2 
0 
0,00% 
2 
100,00% 
0 
0,00% 
rV. 0 0,00% 141.260 
28.785 
20,38% 
104.042 
73,65% 
7.237 
5,12% 
1.196 
0,72% 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK I 
ESP. g EURiT 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 3 
0 
0,00% 
3 
100,00% 
0 
0,00% 
0 
0,00% 16.133 
15.034 
93,19% 
1.094 
6,78% 
0 
0,00% 
5 
0,03% 4.500 
210 
"4,67% 
4.237 
94,16% 
53 
1,18% 
0 
0,00% 79.953 
22.355 
27,96% 
44.620 
55,81% 
12.118 
15,16% 
860 
1.08% 72.648 
8.642 
11.90% 
61.476 
84,62% 
1.830 
2,52% 
700 
0,96% 256 
170 
66,41% 
86 
33,59% 
0 
0.00% 
0 
0,00% 7 
0 
0,00% 
7 
100,00% 
0 
0.00% 
0.00% 173,500 
46.411 
26,75% 
111.523 
64,28% 
14.001 
8,07% 
1.565 
0,90% 39.219 
BELG. 
2 
0 
0,00% 
2 
100,00% 
0 
0,00% 
0 
0,00% 
BELG. 
2 
0 
0,00% 
2 
100,00% 
0 
0,00% 
0 
0,00% 
BELG. 
2 
0 
0.00% 
2 
100,00% 
0 
0,00% 
0 
0.00% DEUT. 
13.397 
10.602 
79.14% 
2.790 
20,83% 
0 
0,00% 
5 
0,04% 
DEUT. 
8.887 
7.731 
86.99% 
1.151 
12.95% 
0 
0,00% 
5 
0,06% 
DEUT. 
6.102 
6.081 
99,66% 
16 
0,26% 
0 
0.00% 
5 
0,08% ELLAS 
5.250 
371 
7,07% 
4.659 
88.74% 
220 
4,19% 
0 
0,00% 
ELLAS 
5.025 
360 
7,16% 
4.588 
91,30% 
77 
1,53% 
0 
0,00% 
ELLAS 
4.782 
363 
7,59% 
4.376 
91,51% 
43 
0.90% 
0 
0.00% FRAN. 
68.547 
19.508 
28,46% 
37.932 
55.34% 
10.454 
15,25% 
653 
0,95% 
FRAN. 
64.360 
15.715 
24,42% 
39.572 
61,49% 
8.131 
12,63% 
942 
1,46% 
FRAN. 
71.297 
19.860 
27.86% 
39.472 
55.36% 
10.723 
15,04% 
1.242 
1.74% ITALIA 
82.200 
8.917 
10.85% 
70.132 
85,32% 
2.451 
2,98% 
700 
0.85% 
ITALIA 
70.900 
6.885 
9.71% 
59.389 
83,76% 
3.896 
5,50% 
730 
1,03% 
ITALIA 
62.340 
8.082 
12,96% 
48.631 
78,01% 
4.977 
7,98% 
650 
1,04% LUXB. 
185 
120 
64,86% 
65 
35,14% 
0 
0,00% 
0 
0,00% 
LUXB. 
152 
101 
66,45% 
51 
33.55% 
0 
0,00% 
0 
0,00% 
LUXB. 
107 
86 
80,37% 
21 
19,63% 
0 
0,00% 
0 
0,00% UK | 
-
0,00% 
20 
100,00% 
0 
0,00% 
0 
0,00% 
UK 
15 
0 
0,00% 
15 
100,00% 
0 
0,00% 
0 
0,00% 
UK 
6 
0 
0,00% 
6 
100,00% 
0 
0,00% 
0 
0,00% EUR 10 | 
169.601 
39.518 
23,30% 
115.600 
68,16% 
13.125 
7,74% 
1.358 
0,80% 
EUR 10 
149.341 j 
30.792 I 
20,62% 
104.768 
70,15% 
12.104 
8,10% 
1.677 
1,12% 
EUR 10 \ 
144.636 
34.472 
23,83% 
92.524 
63,97% 
15.743 
10,88% 
1.897 
1,31% PORT. 
8.483 
2.378 
28,03% 
6.105 
71,97% 
0 
0.00% 
0 
0.00% 
PORT. 
8.655 
2.426 
28,03% 
6.229 
71.97% 
0 
0.00% 
0 
0,00% 
PORT. 
9.893 
2.773 
28.03% 
7.120 
71,97% 
0 
0.00% 
0 
0.00% ESP. 
32.465 
5.828 
17,95% 
21.513 
66.27% 
3.897 
12,00% 
1.227 
3,78% 
ESP. 
36.249 
7.296 
20.13% 
23.026 
63.52% 
3.857 
10.64% 
2.070 
5.71% 
ESP. 
34.511 
7.420 
21.50% 
21.260 
61.60% 
4.423 
12.82% 
1.408 
4.08% EUR12 | 
210.549 
47.724 
22,67% 
143.218 
1 
17.022 
8,08% 
2.585 
1,23% 
V_E_UR_12 
194.245 
40.514 
20,86% 
134.023 
1 
15.961 
8,22% 
3.747 
1,93% 
EUR12 
189.040 
44.665 
23,63% 
120.904 
1 
20.166 
10,67% 
3.305 
1,75% TABLE. 9.1.3 
WINE YEAR 1983/84 
.. _ _•— .... — 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1984/85 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE . 
WINE YEAR 1985/86 
— 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
. OTHER 
GRAPE JUICE 
14 
TABLE 9.1.4 
WINE YEARI 986/87 1 
.— • • 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1987/88 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1988/89 
_-... __.. 
TOTAL 
QUALITY WINESPSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
. — 
15 BELG. 
2 
0 
0,00% 
2 
100,00% 
0 
0,00% 
0 
0,00% 
BELG. 
2 
0 
0,00% 
2 
100,00% 
o 
0,00% 
0 
0,00% 
BELG. 
2 
0 
0,00% 
2 
100,00% 
0 
0,00% 
0 
0,00% DEUT. 
10.921 
10.440 
95,60% 
476 
4,36% 
0 
0,00% 
5 
0.05% 
DEUT. 
9.713 
9.487 
97,67% 
221 
2,28% 
0 
0,00% 
5 
0,05% 
DEUT. 
9.981 
9.922 
99,41% 
54 
0,54% 
0 
0,00% 
5 
0,05% ELLAS 
4.334 
301 
6,95% 
3.993 
92,13% 
40 
0,92% 
0 
0,00% 
ELLAS 
4.475 
277 
6.19% 
4.128 
92,25% 
69 
1.54% 
1 
0,02% 
ELLAS 
4.345 
361 
8,31% 
3.937 
90,61% 
47 
1,08% 
0 
0,00% FRAN. 
73.974 
22.263 
30,10% 
39.992 
54.06% 
10.509 
14,21% 
1.210 
1,64% 
FRAN. 
69.340 
20.780 
29,97% 
39.037 
56.30% 
8.468 
12,21% 
1.055 
1,52% 
FRAN. 
57.620 
20.454 
35,50% 
29.762 
51,65% 
6.954 
12,07% 
450 
0,78% ITALIA 
76.962 
8.405 
10,92% 
64.628 
83,97% 
3.229 
4,20% 
700 
0,91% 
ITALIA 
75.822 
8.607 
11,35% 
63.273 
83,45% 
3.242 
4,28% 
700 
0.92% 
ITALIA 
61.010 
8.859 
14,52% 
48.536 
79.5-5% 
2.965 
4,86% 
650 
1,07% LUXB. 
160 
136 
85,00% 
22 
13,75% 
2 
1,25% 
0 
0,00% 
LUXB. 
142 
121 
85,21% 
14 
9,86% 
7 
4,93% 
0 
0,00% 
LUXB. 
142 
128 
90,14% 
3 
2,11% 
11 
7,75% 
0 
0,00% UK 
8 
0 
0,00% 
8 
100,00% 
0 
0,00% 
0 
0,00% 
UK 
5 
0 
0,00% 
5 
100,00% 
0 
0,00% 
0 
0,00% 
UK 
• •, 
6 
0 
0,00% 
6 
100,00% 
0 
0,00% 
0 
0,00% I EUR 10 
166.361 
41.545 
24,97% 
109.121 
65,59% 
13.780 
8,28% 
1.915 
1,15% 
EUR 10 
159.499 
39.272 
24,62% 
106.680 
66,88% 
f 1.786 i 
7,39% 
1.761 
1,10%\ 
EUR 10 | 
133.106 
39.724 
29.84% 
82.300 
61,83% 
9.977 
7,50% 
1.105 
0,83% I PORT. 
8.017 
2.283 
28.48% 
5.734 
71.52% 
0 
0,00% 
0 
0.00% 
PORT. 
11.047 
3.200 
28.97% 
7.847 
71,03% 
0 
0.00% 
0 
0.00% 
PORT. 
3.938 
1.238 
31.44% 
2.700 
68,56% 
0 
0,00% 
0 
0,00% ESP. 
37.042 
9.593 
25,90% 
24.570 
66,33% 
1.709 
4,61% 
1.170 
3,16% 
ESP. 
41.481 
11.753 
28,33% 
26.613 
64,16% 
1.856 
4,47% 
1.259 
3.04% 
£SP. 
23.249 
9.381 
40,35% 
10.602 
45.60% 
2.269 
9,76% 
997 
4,29% [ EUR12 || 
211.420 1 
53.421 
25,27% 
139.425 
1 
15.489 
7,33% 
3.085 
1,46% 
I EUR12 | 
212.027 
i in 
54.225 
25,57% 
141.140 
1 
13.642 
6,43% 
3.020 
1,42% 
I EUR12 | 
I 160.293 
50.343 
31,41% 
95.602 
1 
12.246 
7,64% 
2.102 
7,3/961 
TABLE 9.1.5 
BELG. 
2 
0 
0,00% 
2 
100,00% 
0 
0,00% 
0 
0,00% 
BELG. 
2 
0 
0,00% 
2 
100,00% 
0 
0,00% 
0 
0,00% 
BELG. 
1 
0 
0,00% 
1 
100,00% 
0 
0,00% 
0 
0,00% DEUT. 
14.491 
14.000 
96,61% 
486 
3,35% 
0 
0,00% 
5 
0,03% 
DEUT. 
9.510 
9.313 
97,93% 
192 
2,02% 
0 
0,00% 
5 
0,05% 
DEUT. 
10.704 
10.291 
96,14% 
408 
3,81% 
0 
0,00% 
5 
0,05% ELLAS 
4.532 
434 
9,58% 
4.020 
88,70% 
77 
1,70% 
1 
0,02% 
ELLAS 
3.526 
328 
9,30% 
3.125 
88,63% 
72 
2,04% 
1 
0,03% 
ELLAS 
4.022 
355 
8,83% 
3.602 
89,56% 
64 
1,59% 
1 
0,02% FRAN. 
61.058 
23.420 
38,36% 
28.624 
46,88% 
8.464 
13,86% 
550 
0,90% 
FRAN. 
65.530 
23.615 
36,04% 
28.925 
44,14% 
1 1.400 
17,40% 
1.590 
2,43% 
FRAN. 
42.689 
16.594 
38,87% 
21.156 
49,56% 
3.688 
8.64% 
1.251 
2,93% ITALIA 
60.327 
8.744 
14,49% 
48.037 
79.63% 
2.946 
4,88% 
600 
0,99% 
ITALIA 
54.866 
9.652 
17,59% 
42.850 
78,10% 
1.764 
3,22% 
600 
1,09% 
ITALIA 
59.788 
9.207 
15,40% 
47.863 
80~05% 
2.168 
3,63% 
550 
0,92% LUXB. 
232 
207 
89,22% 
13 
5,60% 
12 
5,17% 
0 
0,00% 
LUXB. 
151 
106 
70,20% 
20 
13,25% 
25 
16,56% 
0 
0,00% 
LUXB. 
86 
61 
70,93% 
10 
11,63% 
15 
17.44% 
0 
0.00% UK 
21 
0 
0,00% 
21 
100,00% 
0 
0,00% 
0 
0,00% 
UK 
15 
0 
0,00% 
15 
100,00% 
0 
0,00% 
0 
0,00% 
UK 
15 
0 
0,00% 
15 
100,00% 
0 
0,00% 
0 
0,00% EUR 10 | 
140.663 
46.805 
33,27% 
81.203 
57,73% 
11.499 
8,17% 
1.156 
0.82% 
EUR 10 | 
133.600 
43.014 
32,20% 
75.129 
56,23% 
13.261 
9,93% 
2.196 
1.64% 
EUR 10 | 
117.305 
36.508 
31,12% 
73.055 
62,28% 
5.935 
5,06% 
1.807 j 
1,54%\ PORT. 
7.890 
2.370 
30.04% 
5.520 
69,96% 
0 
0,00% 
0 
0.00% 
PORT. 
11.351 
2.850 
25.11% 
8.501 
74.89% 
0 
0,00% 
0 
0,00% 
PORT. 
10.021 
2.400 
23,95% 
7.521 
75,05% 
100 
1,00% 
0 
. 0,00% ESP. 
32.444 
11.325 
34,91% 
18.587 
57,29% 
1.364 
4,20% 
1.168 
3,60% 
ESP. 
42.231 
10.891 
25,79% 
26.637 
63,07% 
1.130 
2,68% 
3.573 
8,46% 
ESP. 
33.324 
10.508 
31,53% 
18.922 
56,78% 
1.366 
4,10% 
2.528 
7,59% EUR12 
180.997 
60.500 
33,43% 
105.310 
1 
12.863 
7,11% 
2.324 
1,28% 
1 EUR12 
187.182 
56.755 
30,32% 
110.267 
1 
14.391 
7,69% 
5.769 
3,08% 
| EUR12 
160.650 
49.416 
30,76% 
99.498 
1 
7.401 
4,61% 
4.335 
2,70% WINE YEAR 1989/90 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1990/91 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR1991/92 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
Source: Wine report DG VI E-2 
Unit: 1000 hi 
16 
TABLE. 9.2.1 
AVERAGE PRODUCTION PER MEMBER STATE 
as % of Community annual total 
Unité: 1000 hl 
Average Community breakdown BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 PORT. ESP. EUR 12 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 2 
0,00% 
0,00% 
2 
0,00% 
0 
0,00% 
0 
0,00% 10.412 
5,49% 
9.763 
644 
0,34% 
0 
0,00% 
5 
0,00% 4.477 
2,36% 
350 
0,18% 
4.048 
^2713%?* 
79 
0,04% 
0 
0,00% 63.824 
33,66% 
20.245 
T0768^f 
33.830 
£17; 
8.755 
^4,62'%^ 
994 
0,52% 67.135 
35,41% 
8.595 
F4T53%^ 
54_.815 
8.9?%^ 
3.071 
1,62% 
653 
0,34% 151 
0,08% 
118 
0,06% 
24 
0,01% 
8 
0,00% 
0 
0,00% 12 
0,01% 
0 
0,00% 
12 
0,01% 
0 
0,00% 
0 
.0,00% 146.012 
77,01% 
39.072 
20,61% 
93.376 
49.25% 
11.912 
6.28% 
1.652 
0.87% 
Note: Average calculated over the nine wine years from 1983/84 to 1991/92 
100,00% T 
90,00% 
80,00% 
70,00% 
60,00% 
50,00% 
40,00% 
30,00% 
20,00% 
10,00% 
0,00% ,n n rm D D TOTAL 
f| QUALITY WINES PSR 
IH TABLE WINE 
H OTHER 
11 GRAPE JUICE 
DEUT. ELLAS FRANCE ITALIA PORTUGAL ESPANA EUR 12 t 
CO 
Sources: definitive balances 
TABLE 9.2.2 
WINE YEAR 1980/81 
TOTAL 
QUALITY.WINES_PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1981/82 ZD 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1982/83 u 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE Wine production per Member State and year 
% size relative to annual Community total 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 
4 
0,00% 
0 
0,00% 
4 
0,00% 
0 
0,00% 
0 
0,00% 4.872 
2,95% 
4.723 
2,86% 
144 
0,09% 
0 
0,00% 
5 
0,00% 5.395 
3,27% 
243 
0,15% 
4.984 
3,02% 
168 
0,10% 
0 
0,00% 69.984 
42,40% 
14.819 
8,98% 
46.946 
28,44% 
7.833 
4,75% 
386 
0,23% 84.750 
51,35% 
8.984 
5,44% 
72.941 
44,19% 
2.025 
1,23% 
800 
0,48% 50 
0,03% 
48 
0,03% 
2 
0,00% 
0 
0,00% 
0 
0,00% 2 
0,00% 
0 
0,00% 
2 
0,00% 
0 
0,00% 
0 
0,00% 165.057 
100.00% 
28.817 
17.46% 
125.023 
75.75% 
10.026 
6.07% 
1.191 
0.72% 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK | EUR 10 
4 
0,00% 
0 
0,00% 
4 
0,00% 
0 
0,00% 
0 
0,00% 7.485 
5,30% 
7.339 
5,20% 
141 
0,10% 
0 
0,00% 
5 
0,00% 5.470 
3,87% 
300 
0,21% 
5.000 
3,54% 
170 
0,12% 
0 
0,00% 57.702 
40,85% 
13.940 
9,87% 
.37.993 
26,90% 
5.378 
3,81% 
391 
0,28% 70.500 
49,91% 
7.130 
5,05% 
60.881 
43,10% 
1.689 
1,20% 
800 
0,57% 97 
0,07% 
76 
0,05% 
21 
0,01% 
0 
0,00% 
0 
0,00% 2 
0,00% 
0 
0,00% 
2 
0,00% 
0 
0,00% 
0 
0,00% 141.260 1 
100.00% I 
28.785 
20.38% 
104.042 
73.65% 
7.237 
5.12% 
1.196 
0.85% 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 
3 
0,00% 
0 
0,00% 
3 
0,00% 
0 
0,00% 
0 
0,00% 16.133 
9,30% 
15.034 
8,67% 
1.094 
0,63% 
0 
0.00% 
5 
0.00% 4.500 
2.59% 
210 
0,12% 
4.237 
2,44% 
53 
0,03% 
0 
0,00% 79.953 
46,08% 
22.355 
12,88% 
44.620 
25,72% 
12.118 
6.98% 
860 
0,50% 72.648 
4i,87% 
8.642 
4,98% 
61.476 
35,43% 
1.830 
1,05% 
700 
0,40% 256 
0,15% 
170 
0,10% 
86 
0,05% 
0 
0,00% 
0 
0,00% 7 
0,00% 
0 
0,00% 
7 
0,00% 
0 
0,00% 
0 
. 0,00% 173.500 
100.00% 
46.411 
26.75% 
111.523 
64.28% 
14.001 
8,07% 
1.565 
0,90% Unit.: 1000 hi 
ESP. M EURTT 
20 WINE" YEAR 1983/84 | 
... -'— 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1984/85 | 
.. 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE . 
WINE YEAR 1985/86 
. 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
. OTHER 
GRAPE JUICE TABLE 'J 9.2.3 
BELG. 
2 
0.00% 
0 
0.00% 
2 
0,00% 
0 
0,00% 
0 
0,00% 
BELG. 
2 
0.00% 
0 
0,00% 
2 
0,00% 
0 
0,00% 
0 
0,00% 
| BELG. 
2 
0,00% 
0 
0,00% 
2 
0,00% 
0 
0,00% 
0 
0,00% DEUT. 
13.397 
6,36% 
10.602 
5,04% 
2.790 
1,33% 
0 
0,00% 
5 
0,00% 
DEUT. 
8.887 
4,58% 
7.731 
3,98% 
1.151 
0,59% 
0 
0,00% 
5 
0,00% 
DEUT. 
6.102 
3,23% 
6.081 
3,22% 
16 
0,01% 
0 
0,00% 
5 
0,00% ELLAS | 
5.250 
2,49% 
371 
0,18% 
4.659 
2,21% 
220 
0,10% 
0 
0,00% 
ELLAS 
5.025 
2,59% 
360 
0,19% 
4.588 
2,36% 
77 
0,04% 
0 
0,00% 
ELLAS 
4.782 
2,53% 
363 
0,19% 
4.376 
2,31% 
43 
0,02% 
0 
0,00% FRAN. 
68.547 
32.56% 
19.508 
9,27% 
37.932 
18,02% 
10.454 
4,97% 
653 
0,31% 
FRAN. 
64.360 
33,13% 
15.715 
8,09% 
39.572 
20,37% 
8.131 
4,19% 
942 
0,48% 
FRAN. 
71.297 
37,72% 
19.860 
10,51% 
39.472 
20,88% 
10.723 
5,67% 
1.242 
0,66% j ITALIA 
82.200 
39,04% 
8.917 
4,24% 
70.132 
33,31% 
2.451 
1,16% 
700 
0,33% 
ITALIA 
70.900 
36,50% 
6.885 
3,54% 
59.389 
30,57% 
3.896 
2,01% 
730 
0,38% 
ITALIA 
62.340 
32,98% 
8.082 
4,28% 
48.631 
25,73% 
4.977 
2,63% 
650 
0,34% LUXB. I 
185 
0,09% 
120 
0,06% 
65 
0,03% 
0 
0,00% 
0 
0,00% 
LUXB. 
152 
0,08% 
101 
0,05% 
51 
0,03% 
0 
0,00% 
0 
0,00% 
LUXB. 
107 
0,06% 
86 
0,05% 
21 
0,01% 
0 
0,00% 
0 
0,00% UK 
20 
0,01% 
0 
0,00% 
20 
0,01% 
0 
0,00% 
0 
0,00% 
UK 
15 
0,01% 
0 
0,00% 
15 
0,01% 
0 
0,00% 
0 
0,00% 
UK 
6 
0,00% 
0 
0,00% 
6 
0,00% 
0 
0,00% 
0 
0,00% I EUR 10 
I 169.601 
\ 80,55% 
I 39.518 
18,77% 
115.600 
54,90% 
13.125 
6,23% 
1.358 
0,64% 
I EUR 10 
149.341 
76,88% 
30.792 
15,85% 
104.768 
53,94% 
12.104 
6.23% 
1.677 
0.86% 
EUR 10 
144.636 
76,51% 
34.472 
18,24% 
92.524 
48,94% 
15.743 
8,33% 
1.897 
1,00% \ PORT. | 
i 8.483 
I 4,03% 
2.378 
1,13% 
6.105 
2.90% 
0 
0.00% 
0 
0.00% 
] PORT. 
V 8.655 
I 4,46% 
| 2.426 
1 1,25% 
1 6.229 
I 3.21% 
0 
0,00% 
0 
0,00% 
] PORT. 
9.893 
5.23% 
2.773 
1.47% 
| 7.120 
3,77% 
0 
0,00% 
0 
0,00% ESP. 
32.465 
15,42% 
5.828 
2,77% 
21.513 
10,22% 
3.897 
1,85% 
1.227 
0.58% 
ESP. 
36.249 
18,66% 
7.296 
3,76% 
23.026 
11,85% 
3.857 
1,99% 
• 2.070 
1,07% 
ESP. 
34.511 
18,26% 
7.420 
3,93% 
21.260 
11,25% 
4.423 
2,34% 
1.408 
0,74% I EUR12 n 
1 210.549 
1 100,00% 
47.724 
22,67% 
143.218 
68,02% 
17.022 
8,08% 
2.585 
1,23% 
I EUR12 | 
| 194.245 
100,00% 
40.514 
20,86% 
134.023 
69,00% 
15.96J 
8,22% 
3.747 
1,93% 
I EUR12 
1 189.040 
1 100,00% 
j 44.665 
23,63% 
120.904 
63,96% 
20.166 
I 10,67% 
1 3.305 
i 1.75% 
TABLE 9.2.4 
WINE YEAR1 986/87 I 
TOTAL 
QUAI-ITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE_ JUICE 
WINE YEAR 1987/88 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1988/89 
-. -
ITOTAL 
QUALITY WINESPSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
21 BELG. 
2 
0,00% 
0 
0,00% 
2 
0,00% 
0 
0,00% 
0 
. 0,00% 
BELG. 
2 
0,00% 
0 
0,00% 
2 
0,00% 
0 
0,00% 
0 
0,00% 
BELG. 
2 
0,00% 
0 
0,00% 
2 
0,00% 
0 
0,00% 
0 
0,00% DEUT. 
10.921 
5,17% 
10.440 
4,94% 
476 
0,23% 
0 
0,00% 
5 
0,00% 
DEUT. 
9.713 
4,58% 
9.487 
4,47% 
221 
0,10% 
0 
0,00% 
5 
0,00% 
DEUT. 
9.981 
6,23% 
9.922 
6,19% 
54 
0,03% 
0 
0.00% 
5 
0,00% ELLAS 
4.334 
2,05% 
301 
0,14% 
3.993 
1,89% 
40 
0,02% 
0 
0,00% 
ELLAS 
4.475 
2,11% 
277 
0,13% 
4.128 
1,95% 
69 
0,03% 
1 
0,00% 
ELLAS 
4.345 
2,71% 
361 
0,23% 
3.937 
2,46% 
47 
0,03% 
0 
0,00% FRAN. 
73.974 
34,99% 
22.263 
10,53% 
39.992 
18,92% 
10.509 
4,97% 
1.210 
0,57% 
FRAN. 
69.340 
32,70% 
20.780 
9,80% 
39.037 
18,41% 
8.468 
3,99% 
1.055 
0,50% 
FRAN. 
57.620 
35,95% 
20.454 
12,76% 
29.762 
18,57% 
6.954 
4,34% 
450 
0,28% ITALIA 
76.962 
36,40% 
8.405 
3,98% 
64.628 
30,57% 
3.229 
1,53% 
700 
0,33% 
ITALIA 
75.822 
35,76% 
8.607 
4,06% 
63.273 
29,84% 
3.242 
1,53% 
700 
0,33% 
ITALIA 
61.010 
38,06% 
8.859 
5,53% 
48.536 
30,28% 
2.965 
1,85% 
650 
0,41% LUXB. 
160 
0,08% 
136 
0,06% 
22 
0,01% 
2 
0,00% 
0 
0,00% 
LUXB. 
142 
0,07% 
121 
0,06% 
14 
0,01% 
7 
0,00% 
0 
0,00% 
LUXB. 
142 
0,09% 
128 
0,08% 
3 
0,00% 
11 
0,01% 
0 
0,00% UK 
8 
0,00% 
0 
0,00% 
8 
0,00% 
0 
0,00% 
0 
0,00% 
UK 
5 
0,00% 
0 
0,00% 
5 
0,00% 
0 
0,00% 
0 
0,00% 
UK 
6 
0,00% 
0 
0,00% 
6 
0,00% 
0 
0,00% 
0 
0,00% EUR 10 
166.361 
78,69% 
41.545 
19,65% 
109.121 
51,61% 
13.780 
6,52% 
1.915 
0,91% 
EUR 10 
159.499 
75,23% 
39.272 
18,52% 
106.680 
50,31% 
11.786 
5.56% 
1.761 
0.83% 
EUR 10 
133.106 
83,04% 
39.724 
24,78% 
82.300 
51,34% 
9.977 
6,22% 
1.105 
0.69%\ 1 PORT. 
1 8.017 
3,79% 
2.283 
1,08% 
5.734 
2,71% 
0 
0,00% 
0 
0.00% 
| PORT. 
11.047 
5.21% 
3.200 
1.51% 
7.847 
3.70% 
0 
0.00% 
0 
0.00% 
PORT. 
3.938 
2,46% 
1.238 
0,77% 
2.700 
1,68% 
0 •• 
0,00% 
0 
0,00% ESP. 
37.042 
17,52% 
9.593 
4,54% 
24.570 
11,62% 
1.709 
0,81% 
1.170 
0,55% 
ESP. 
41.481 
19,56% 
11.753 
5,54% 
26.613 
12,55% 
1.856 
0,88% 
1.259 
0,59% 
ESP. 
23.249 
14,50% 
9.381 
5,85% 
10.602 
6,61% 
2.269 
1,42% 
997 
0,62% I EUR12 A 
211.420 I 
100,00% I 
53.421 
25,27% 
139.425 
65,95% 
15.489 
7,33% 
3.085 
1,46% 
| EUR12 
212.027 
100,00% 
54.225 
25,57% 
141.140 
66,57% 
13.642 
6,43% 
3.020 
1,42% 
| EUR12 
| 160.293 
I 100,00% 
| 50.343 
1 31,41% 
I 95.602 
I 59,64% 
12.246 
7,64% 
2.102 
1,31% 
TABLE 9.2.5 
WINE YEAR 1989/90 | 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WISE YEAR 1990/91 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
. I 
CRAPE JUICE | 
WINE YEAR 1991/92 
TOTAL 
QUALITY .WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
Source: Wine report DG VI E-2 
Unit: 1000 hi 
22 BELG. 
2 
0,00% 
0 
0,00% 
2 
0,00% 
0 
0,00% 
0 
0,00% 
BELG. 
2 
0,00% 
0 
0,00% 
2 
0,00% 
0 
0,00% 
0 
0.00% 
BELG. 
1 
0,00% 
0 
0,00% 
1 
0,00% 
0 
0,00% 
0 
0,00% DEUT. 
14.491 
8,01% 
14.000 
7,73% 
486 
0,27% 
0 
0,00% 
5 
0,00% 
DEUT. 
9.510 
5,08% 
9.313 
4,98% 
192 
0,10% 
0 
0,00% 
5 
0,00% 
DEUT. 
10.704 
6,66% 
10.291 
6,41% 
408 
0,25% 
0 
0.00% 
5 
0,00% ELLAS 
4.532 
2,50% 
434 
0,24% 
4.020 
2,22% 
77 
0,04% 
1 
0,00% 
ELLAS 
3.526 
1,88% 
328 
0,18% 
3.125 
1,67% 
72 . 
0,04% 
1 
0,00% 
ELLAS 
4.022 
2,50% 
355 
0,22% 
3.602 
2,24% 
64 
0,04% 
1 
0,00% FRAN. 
61.058 
33,73% 
23.420 
12,94% 
28.624 
15,81% 
8.464 
4,68% 
550 
0,30% 
FRAN. 
65.530 
35,01% 
23.615 
12,62% 
28.925 
15,45% 
11.400 
6,09% 
1.590 
0,85% 
FRAN. 
42.689 
26,57% 
16.594 
10,33% 
21.156 
13,17% 
3.688 
2,30% 
1.251 
0,78% ITALIA 
60.327 
33,33% 
8.744 
4,83% 
48.037 
26,54% 
2.946 
1,63% 
600 
0,33% 
ITALIA 
54.866 
29,31% 
9.652 
5,16% 
42.850 
22,89% 
1.764 
0,94% 
600 
0,32% 
ITALIA 
59.788 
37,22% 
9.207 
5,73% 
47.863 
29",79% 
2.168 
1,35% 
550 
0,34% LUXB. 
232 
0,13% 
207 
0,11% 
13 
0,01% 
12 
0,01% 
0 
0,00% 
LUXB. 
151 
0,08% 
106 
0,06% 
20 
0,01% 
25 
0,01% 
0 
0,00% 
LUXB. 
86 
0,05% 
61 
0,04% 
10 
0,01% 
15 
0,01% 
0 
0,00% UK 
21 
0,01% 
0 
0,00% 
21 
0,01% 
0 
0,00% 
0 
0,00% 
UK 
15 
0,01% 
0 
0,00% 
15 
0,01% 
0 
0,00% 
0 
0,00%| 
UK 
I.I ^ '• L 
15 
0,01% 
0 
0,00% 
15 
0,01% 
0 
0,00% 
0 
0,00% | EUR 10 
140.663 
77,72% 
46.805 
25,86% 
81.203 
44,86% 
11.499 
6.35% 
1.156 
0.64% 
EUR 10 | 
133.600 
71,37% 
43.014 
22,98% 
75.129 
40.14% 
13.261 
7.08% 
2.196 
1.17% 
EUR 10 | 
117.305 
73,02% 
36.508 
22.73% 
73.055 
45.47% 
5.935 
3.69% 
1.807 
1,12% PORT. 
7.890 
4,36% 
2.370 
1,31% 
5.520 
3,05% 
0 
0,00% 
0 
0,00% 
PORT. 
11.351 
6.06% 
2.850 
1,52% 
8.501 
4,54% 
0 
0,00% 
0 
0,00% 
PORT. 
10.021 
6,24% 
2.400 
1.49% 
7.521 
4,68% 
100 
0,06% 
0 
0.00% ESP. -| 
32.444 
17.93% 
11.325 
6,26% 
18.587 
10.27% 
1.364 
0.75% 
1.168 
0.65% 
ESP. | 
42.231 
22.56% 
10.891 
5.82% 
26.637 
14.23% 
1.130 
0,60% 
3.573 
1,91% 
ESP. | 
33.324 | 
20,74% | 
10.508 
6,54% 
18.922 
11.78% 
1.366 
0,85% 
2.528 
1,57% EUR12 | 
180.997 
100,00% 
60.500 
33,43% 
105.310 
58.18% 
12.863 
7,11% 
2.324 I 
1,28% 
EUR 12 
187.182 
100,00% 
56.755 
30,32% 
110.267 
58,91% 
14.39.1 f 
7.69$ •' 
C* 769 . 
3.08% 
EUR12 | 
160.650 
100.00% 
49.416 
30.76% 
99.498 
61,93% 
7.401 
4,61% 
4.335 
2,70%\ 
— ACOO — 
10 
TREND OF PRODUCTION IN MEMBER STATES ACCORDING TO VARIOUS SOURCES 
TABLE 10.1 
COMPARISON OF PRODUCTION ACCORDING TO VARIOUS SOURCES 
ESPANA 
DG VI E2 REPORT 
SNPA (a) 
lb) 
Absolute difference (3)-(b) 
Relative difference (S-bJ/ja) 1987/88 1988/89 1989/90 1990/91 1991/92 1992/93 
38.366.000 22.252.000 31.276.000 38.658.000 30.796.000 
39.976.331 22.665.300 30.318.200 42.458.200 32.502.200 37.229.400 
-1.610.331 -413.300 
-4,20% | -1,86% 957.800 
3,06% -3.800.200 
:<??5P9,83 %<!!!'1V -1.706.200 
-:^-5;54%;?^ Annual mean Relative 
product ion 
32.269.600 
34.191.605 
•1.922.005 
3fl-5,96%3» 
CASTILLA LA MANCHA 
CATALUNA 
EXTRAMADURA 
ANDALUCIA 
C.VALENCIANA 
GALICIA 
LA RIOJA 
CASTILLA Y LEON 
R. MURCIA 
ARAGON 
NAVARRA 
PAIS VASCO 
MADRID 
CANÁRIAS 
BALEARES 
ASTÚRIAS 
CANTÁBRIA 
Sources: 19.887.896 
2.999.900 
3.548.120 
3.298.940 
2.889.669 
1.460.010 
924.900 
1.325.102 
982.633 
1.059.455 
435.677 
412.552 
458.945 
171.668 
113.631 
6.360 
873 8.144.900 
2.944.500 
2.306.000 
3.121.700 
1.338.200 
1.175.300 
900.000 
432.600 
700.000 
374.300 
437.000 
312.400 
223.600 
169.000 
84.000 
1.200 
600 14.053.800 
2.698.600 
1.936.000 
2.446.700 
2.518.900 
1.442.900 
1.387.000 
904.100 
880.000 
224.400 
670.800 
483.200 
415.600 
181.700 
70.000 
3.600 
900 21.412.000 
3.191.700 
3.297.800 
3.015.200 
2.886.900 
2.195.100 
1.132.000 
1.429.400 
1.080.000 
1.175.100 
572.500 
426.400 
400.000 
166.600 
75.000 
1.800 
700 15.523.100 
3.289.400 
2.077.500 
1.980.700 
2.358.900 
1.644.200 
1.073.000 
1.071.000 
905.000 
1.083.500 
614.200 
315.900 
325.000 
201.000 
35.000 
4.200 
600 19.853.200 
3.110.200 
3.263.000 
2.122.100 
1.778.200 
1.435.200 
1.073.000 
879.000 
950.000 
1.051.800 
728.100 
332.900 
360.000 
240.000 
49.700 
2.400 
600 
Unit: hl 
(a): DG VI E2 final statements 
(b): Data from the Servicio Nacional de Productos Agrários published 
in "La Semana Viticola", No 2.450.51; 24-31 July 1993 (cuadro 
22.a.b) 16.479.149 
3.039.050 
2.738.070 
2.664.223 
2.295.128 
1.558.785 
1.081.650 
1.006.867 
916.272 
828.093 
576.380 
380.559 
363.858 
188.328 
71.222 
3.260 
712 48,20% 
8.89% 
8.01% 
7,79% 
6,71% 
4,56% 
3,16% 
2,94% 
2,68% 
2,42% 
1,69% 
1,11% 
1,06% 
0.55% 
0.21% 
0,01% 
0,00% 
Note: No data on Spanish production available in the annual surveys 
- Eurostat 
TABLE 10.2 
COMPARISON OF PRODUCTION ACCORDING TO VARIOUS SOURCES 
FRANCE 
DG VI E2 REPORT (a) 
IDGODI lb) 
ABiOlute_dlfference la)-(b) 
Relative difference (ft-bl/ls) 1983/84 
1983 1984/85 
1984 1986/86 
1986 1986/87 
1986 1987/88 
1987 1988/89 I 1989/90 
1988 | 1989 1990/91 
1990 1991/92 
1991 1992/93 
1992 
68.647.000 | 84.360.000 | 71.297.000 | 73.974.000 | 69.340.000 | 67.620.000 | 61.058.000 ] 66.630.000 | 42.689.000 | 
68.647.000 | 64.360.000 | 71.297.000 | 73.974.000 | 69.340.000 | 67.620.000 [ 61.068.000 | 66.630.000 I 42.689.000 | 66.400.000 
0% 
0% 0% I 0% 
0% | 0% 0% | 0% 
0% | 0% 0% 
0% 0% 
0% 0% • 
0% 0% 
0% . 
-Annual mean 
69.247.400 
•4.734.100 
•7.99% Relative 
production 
63.981.600 
LANGUEDOC • ROUSSILLON 
POITOU • CHARENTES 
AQUITAINE 
PACA 
RHONES • ALPES 
MIDI- PYRENNEES 
PAYS DE LOIRE 
CHAMPAGNE « ARDENNES 
BOURGOGNE 
CENTRE 
ALSACE 
CORSE 
OTHER REGIONS" 
Unit : hi 
Sources: 26.233.000 
11.615.000 
6.903.000 
6.845.000 
3.363.000 
3.882.000 
2.736.000 
2.386.000 
1.241.000 
1.729.000 
1.031.000 
1.230.000 
463.000 29.880.000 
8.773.000 
4.950.000 
6.958.000 
3.184.000 
3.461.000 
2.169.000 
1.464.000 
1.090.000 
1.309.000 
848.000 
960.000 
314.000 29.205.000 
11.721.000 
7.509.000 
6.454.000 
3.464.000 
3.677.000 
3.128.000 
1.146.000 
1.251.000 
1.471.000 
950.000 
1.032.000 
290.000 28.934.000 
10.821.000 
8.787.000 
7.289.000 
3.826.000 
4.266.000 
2.726.000 
1.800.000 
1.487.000 
1.399.000 
1.248.000 
885.000 
436.000 23.850.000 
10.536.000 
6.774.000 
5.703.000 
3.512.000 
3.103.000 
2.927.000 
1.996.000 
1 353.000 
•539.000 
1.110.000 
593.000 
34 5.000 23.204.000 
7.153.000 
6.379.000 
6.347.000 
3.346.000 
3.214.000 
2.645.000 
1.642.000 
1.440.000 
1.364.000 
1.092.000 
545.000 
349.000 21.220.000 
9.346.000 
7.916.000 
6.124.000 
3.490.000 
3.205.000 
2.663.000 
2.138.000 
1.462.000 
1.305.000 
1.389.000 
432.000 
388.000 22.061.000 
13.159.000 
8.412.000 
5.567.000 
3.583.000 
3.254.000 
2.408.000 
2.200.000 
1.609.000 
1.438.000 
1.117.000 
435.000 
399.000 20.401.000 
4.038.000 
3.375.000 
3.895.000 
2.960.000 
1.387.000 
1.083.000 
2.110.000 
1.237.000 
453.000 
1.135.000 
391.000 
224.000 
(a): DG VI E2 final statements 
(b) : Data from the Direction Générale des Douar.es et Droits 
Indirects; Communication dated 19.10.1993. PACA: Provence - Côte 
d'Azur 20.497.000 
13.684.000 
8.706.000 
6.578.000 
3.226.000 
2.964.000 
2.904.000 
2.261.000 
1.651.000 
1.622.000 
1.546.000 
436.000 
446.000 26.048.600 I 39.15% 
10.064.600 15.73% 
6.969.100 10.89% 
6.876.000 9.18% 
3.396.300 5.31% 
3.237.300 S.06% 
2.628.700 3.85% 
1.924.100 3.01% i 
1.372.100 2.14% 
1.362.900 2.13% 
1.14*3.600 1.79% 
693.900 1.08% 
363.400 | 0.57% fr 
fi 
TABLE 10.3 
DG VI E2 REPORT (a) 
ISTAT (b) 
Atosolute_dlfference (a)-(b) 
Rel«tlve_dlfference (a-b)/(8) 1987/88 
1987 1988/89 
1988 1989/90 
1989 1990/91 
1990 1991/92 
1991 
75.822.000 61.010.000 60.327.000 54.866.000 59.788.000 1992/93 
1992 
75.830.000 61.010.000 60.326.000 54.927.000 61.100.000 68.686.100 
-8.000 
-0,01% 0 
0,00% 1.000 
0,00% -61.000 
-0,11% -1.312.000 
-2,19% -
-Annual mean 
62.362.600 
62.638.600 Relative 
production 
SICÍLIA 
PUGLIA 
VENETO 
EMILIA ROMAGNA 
ABRUZZO 
LAZIO 
PIEMONTE 
TOSCANA 
CAMPANIA 
MARCHE 
LOMBARDIA 
TRENTINO A. A. 
FRUILI- V.G. 
SARDEGNIA 
CALABRIA 
UMBRIA 
MOUSE 
BASILICATA 
LIGURIA 
VALLE D^AOSTA 
Unif:hl 
Sources: 7.715.400 
6.823.800 
7.836.600 
8.152.800 
3.311.200 
3.478.700 
3.312.300 
3.186.200 
2.106.000 
1.598.900 
1.637.500 
1.162.300 
1.079.300 
736.800 
893.500 
1.075.800 
340.400 
189.400 
259.900 
30.200 10.136.600 
9.282.500 
8.464.300 
5.903.500 
4.907.000 
3.495.700 
3.497.900 
3.227.100 
2.210.800 
2.095.700 
1.609.100 
1.217.700 
1.183.200 
1.101.900 
916.900 
704.000 
437.300 
419.600 
260.000 
29.200 11.676.800 
11.339.200 
8.400.000 
9.158.300 
4.164.900 
4.011.200 
3.307.600 
3.167.400 
2.371.900 
2.273.200 
1.828.300 
1.340.200 
1.389.600 
1.163.700 
1.007.200 
928.300 
406.300 
466.300 
254.900 • 
30.800 
(a): DG VI E2 final statements 
(b): ISTAT data (Instituto Nazionale di Statistica) published in "IL 
CORRIERE VINICOLO" of 29.9.1992; 31.8.1992 and 13.9.1993 9.842.933 
9.148.500 
8.233.633 
7.738.200 
4.127.700 
3.661.867 
3.372.600 
3.193.567 
2.229.567 
1.989.267 
1.691.633 
1.240.067 
1.217.367 
1.000.800 
939.200 
902.700 
394.667 
358.433 
258.267 
30.067 15,99% 
14,86% 
13,37% 
12,57% 
6.70% 
5,95% 
5,48% 
5,19% 
3.62% 
3.23% 
2.75% 
2.01% 
1.98% 
1.63% 
1.53% 
1.47% 
0.64% 
0,58% 
0,42% 
0,05% 
TABLE 10.4 
COMPARISON OF PRODUCTION ACCORDING TO VARIOUS SOURCES 
PORTUGAL 
DG VI E2 REPORT (a) 
IVV (b) 
^«slute_dlfjference (a)-(b) 
Relative difference {a-b)/(3. 1987/88 
1987 1988/89 
1988 1989/90 
1989 1990/91 
1990 1991/92 
1991 
11.047.000 3.938.000 7.890.000 11.351.000 10.021.000 1992/93 
1992 
10.741.762 3.602.911 7.436.967 10.968.608 9.653.311 
305.238 
2,76% 335.089 
8,51% 453.033 
5,74% 382.392 
3,37% 367.689 
3,67% | Annual mean 
8.849.400 
8.480.712 Relative 
production 
RIBATEJO E OESTE 
TRAS-OS-MONTES 
ENTRE DOURO E MINHO 
BEIRA LITORAL 
BEIRA INTERIOR 
ALTENTEJO 
ALGARVE 
Unit : hl 
Sources: 4.152.297 
2.331.567 
2.018.810 
1.425.094 
564.542 
426.383 
49.915 3.494.640 
1.974.432 
2.006.225 
1.272.697 
547.348 
310.705 
47.264 
(a): DG VI E2 final"statements 
(b) : IW data (Instituto da vinha e do vinho) published in "VINHOS E 
AGUARDENTES DE PORTUGAL"; anuário 1992 3.823.469 
2.153.000 
2.012.518 
1.348.896 
555.945 
368.544 
48.590 37.08% 
20,88% 
19,52% 
13,08% 
5,39% 
3,57% 
0,47% 
o 
\ 
Note: No data on Portuguese production available in the annual 
surveys - Eurostat 
^Ao^-
11 
TREND OF PRODUCTION IN MEMBER STATES 
CALCULATION OF YIELDS 
(BASED ON DATA IN ANNUAL SURVEYS AND FINAL STATEMENTS) 
TABLE 11.1 
CALCULATION OF YIELDS 
BELG. 
| Production (1000 hi) 
WINE YÉARÍ980/81 
WINE YEAR1981/82 
WINE YEAR1982/83 
WINE YEAR1983/84 
WINE YEAR1984/85 
WINE YEAR1985/86 
WINE YEAR1986/87 
WINE. YEAR 1987/88 
WINE_YEAR1988/89 
WINE Y_EAR1989/90 
WINE YEAR1990/91 
WINE YEAR1991/92 4 
4 
3 
2 
2 
2 
2 
2 
2 
2 
2 
1 DEUT. ELLAS | FRANCE | ITALIA | LUXB. | UK | EUR 10 | PORT. | ESPAfiA | EUR12 
4.867 
7.480 
16.128 
13.392 
8.882 
6.097 
10.916 
9.708 
9.976 
14.486 
9.505 
10.699 5.227 
5.300 
4.447 
6.030 
4.948 
4.739 
4.294 
4.405 
4.298 
4.454 
3.453 
3.957 61.765 
51.933 
66.975 
57.440 
55.287 
59.332 
62.255 
59.817 
50.216 
52.044 
52.540 
37.750 81.925 
68.011 
70.118 
79.049 
66.274 
56.713 
73.033 
71.880 
57.395 
56.781 
52.502 
57.070 50 
97 
256 
185 
152 
107 
158 
135 
131 
220 
126 
71 2 
2 
7 
20 
15 
6 
8 
5 
6 
21 
15 
15 153.840 
132.827 
157.934 
155.118 
135.560 
126.996 
150.666 
145.952 
122.024 
128.008 
118.143 
109.563 • 
-
-
8.483 
8.655 
9.893 
8.017 
11.047 
3.938 
7.890 
11.351 
9.921 -
-
34.462 
27.341 
30.322 
28.680 
34.163 
38.366 
19.983 
29.912 
37.528 
29.430 . 
. 
. 
190.942 
174.537 
165.569 
192.846 
195.365 
145.945 
165.810 
167.022 
148.914 
BELG. 
| Ar&a. (ha) 
WINE YEAR 1980/81 
WINE YEAR 1981/82 
WINE YEAR 1982/83 
WINE YEAR 1983/84 
WINE_YEAR 1984/85 
WI.NE._YEAR 1985/86 
WINE YEAR 1986/87 
WINE YEAR 1987/88 
WINE_YJAR 1988/89 
WINE YEAR. 1989/90 
WINE YEAR 1990/91 
WINE YEAR 1991/92 DEUT. | ELLAS | FRANCE | ITALIA | LUXB. | UK | EUR 10 | PORT. | ESPANA 
I (1) ID (D (D (1) 
89.ÒÒ7 
89.022 
90.370 
92.204 
93.206 
93.060 
93.276 
93.475 89.319 
89.764 
85.428 
87.146 
82.147 
81.721 
70.823 
69.625 
65.316 978.003 
960.366 
954.397 
947.630 
940.029 
927.718 
923.637 
911.755 
893.089 
889.050 
888.841 
883.438 962.801 
942.689 
929.648 
918.530 
909.530 
898.080 
884.607 1.144 
1.138 
1.155 
1.160 
1.163 
1.163 
1.196 
1.199 
1.288 
• 
1.345 
1.350 1.000 2.093.559 
2.062.515 
2.038.735 
2.018.786 
1.997.680 
252.064 1.043.568 
j 
-, 
BELG. 
I Yields (hl/ha) 
WINE YEAR 1980/81 
WINE YEAR 1981/82 
WINE YEAR 1982/83 
WINE YEAR 1983/84 
WINE YEAR 1984/85 
WINE YEAR 1985/86 
WINE YEAR 1986/87 
WINE_YEAR 1987/88 
WINE_YEAR 1988/89 
WINE YEAR 1989/90 
WINE YEAR 1990/91 
WINE YEAR 1991/92 DEUT. | ELLAS | FRANCE | ITALIA | LUXB. | UK | EUR 10 | PORT. | ESPAÇA 
54,68 
84.02 
178,47 
145.24 
95.29 
65,52 
117,03 
103,86 
-
-
-
--
• 
49,79 
56,04 
57,92 
54,38 
52,27 
53,90 
-
62,89 
49,59 
-63,15 
54,08 
70,18 
60,61 
58,81 
63,95 
67,40 
65,61 
56,23 
58,54 
59,11 
-• 
-
• 
82,10 
70.30 
61,00 
79,51 
79,03 
63.91 
64,19 
-
• 43,71 
85,24 
221,65 
159,48 
130,70 
92,00 
132,11 
112.59 
101.71 
-
93,68 
52,59 2 
2 
7 
20 
15 
6 
8 
5 
6 
21 
15 
15 -
-
-
74,09 
65,72 
62,29 
74,63 
73,06 
-
-
-• 
-
-
33,65 
34,34 
39,25 
31,81 
43,83 
15,62 
31,30 
45,03 
| 39,36 • 
-
33,02 
26,20 
29,06 
27,48 
32,74 
36,76 
19,15 
28,66 
35,96 
28,20 
(1) area in production according to annual surveys - Eurostat 
(2) Estimate of Community yields based on known areas fcr 1988/89 for Spain EUR12 
Estimate (2) 
3.389.191 
3.358.147 
3.334.367 
3.314.418 
3.293.312 0 
EUR 12 
Estate (2) 
56,34 
51,97 
49,65 
58,18 
59,32 
-AjQf-
12 
USE LEVELS BY MEMBER STATE AND WINE YEAR 
TABLE 12.1 
Wine year 1980/81 
[l Wine production 
IMPORTS 
V of production 
INTRA 
RXTRA 
Use + export 
% of production + imports 
Use (excluding intervention) 
' % of production + imports 
Direct human consumption 
% of use 
'Industriel use + losses 
% of use 
of which wine spirits 
* of use 
other (vermouth + vinegar) 
% of use 
losses 
% of use 
EXPORTS 
* of production 
INTRA 
EXTRA 
Balance (production-use)(* i 
% of production . 
Intervention (distillation + other) 
% of productionn 
Balance (production+impots)-(use+distillation) 
Stock variation (*) 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi USES BY MEMBER STATE AND WINE YEAR 
BELO. | PEUT. | ELLAS 1 FRANCE j ITALIA | LUXB. | UK | EUR 10 \ 
4 I 4.872 | 5.395 \ 69.984 | 84.750 50 165.057 ] 
2.110 
1.693 
417 9.954 
204% 
7.974 
1.980 1 
0% 
; 
0 8.917 
13% 
8.008 
909 188 
0% 
101 
87 207 
414% 
178 
29 4.199 
2.794 
1.405 3% 
4.827 
2.189 
104% 17.348 
117% 4.556 
84% 66.619 
84% 69.212 
81% 241 
94% 4.220 
100% 134.509 
79% 
2.030 
96% 
2.015 
99% 
15 
1% 
0 
0% 
2 
0% 
13 
1% 15.334 
103% 
15.227 
99% 
107 
1% 
0 
0% 
107 
1% 
0 
0% 4.435 
82% 
4.314 
97% 
121 
3% 
0 
0% 
25 
1% 
96 
2% 57.828 
73% 50.523 
59% 
49.378 | 43.723 
85% j 96% 
8.450 
15% 
7.152 
12% 
688 
1% 
610 
1% 1.800 
4% 
0 
0% 
1.500 
3% 
300 
1% 165 
• 64% 
164 
99% 
1 
.1% 
0 
0% 
0 
0% 
1 
1% 4.194 
100% 
4.194 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 134.509 
79% 
124.015 
92% 
10.494 
8% 
7.152 
5% 
2.322 
2% 
1.020 
1% 
159 
755 
4 2.014 
41% 
1.134 
880 121 
2% 
88 
33 8.791 
13% 
5.854 
2.937 18.689 
22% 
13.539 
5.150 76 
152% 
76 
0 26 
25 
1 6% 
9.006 
•75 
•1875% •2.522 
-52% 840 
16% 12.282 
18% 15.726 
19% 16 
32% •19 
-950% 26.248 
16% 
0 
0% 536 
11% 300 
6% 12.320 j 14.353 
18% | 17% 0 
0% 0 
0% 27.509 
17% 
•75 
•1875% -3.058 
•63% 540 
10% -38 
0% 1.373 
2% 16 
32% -19 
•950% 3.039 
2% 
-i insignificant 0 
TA8LE_ 
I wine year 12.2 
1981/82 
I Wine production 
IMPORTS 
* of production 
INTRA 
RXTRA 
Use + export 
% of production •*• imports 
Use (excluding intervention) 
• % of production + Imports 
Direct human consumption 
% of~u»e 
'Industriel use + losses 
% of use 
of which wine spirits 
\ of use 
other (vermouth • vinegar) 
X of use 
losses 
X of use 
'EXPORTS " 
% of production 
INTRA 
EXTRA 
Balance (product ion-use M•I 
% of production , 
Intervention (distillation * oth*r> 
% of production» 
Balance (production+impots)-(use*distillation) 
Stock variation (*) 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi | BELO. | PEUT. I ELLAS | FRANCE | ITALIA LUXB. UK EUR 10 
7.485 5.470 57.702 70.500 97 I 2 | 141.260*] 
864 
854 
0 4.741 
63% 
4.741 
0 3 
0% 
3 
0 5.965 
10% 
5.955 
0 46 
0% 
45 
0 64 
66% 
64 
0 1.104 
1.104 
0 0% 
0 
852 
99% 4.895 
40% 4.062 
74% 40.002 
63% 60.942 
86% 70 
43% 1.070 
- 97% 90.928 
64% 
767 
89% 
762 
99% 
5 
1% 
0 
0% 
1 
0% 
4 
1% 4.325 
35% 
4.325 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 3.768 
69% 
3.688 
98% 
80 
2% 
0 
0% 
0 
0% 
80 
2% 35.917 
58% 
36.311 
98% 
606 
2% 
0 
0% 
300 
1 % 
306 
1% 44.059 
62% 
42.349 
96% 
1.710 
4% 
0 
0% 
1.500 
3% 
210 
0% 40 
25% 
40 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 1.052 
95% 
1.052 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 90.928 
64% 
88.627 
97% 
2.401 
3% 
0 
0% 
1.801 
2% 
600 
1% 
85 
10% 
80 
S 570 
5% 
410 
160 294 
5% 
204 
90 3.085 
5% 
2.110 
975 16.883 
24% 
12.384 
4.499 30 
19% 
30 
0 18 
2% 
12 
6 4% 
6.736 
6 7.331 
98% 1.411 
26% 23.655 
41% 9.603 
14% 91 
94% 36 42.133 
30% 
0 
0% 38 
1% 1.023 
19% 6.593 
11% 9.505 
13% 0 
0% 0 
0% 17.159 
12% 
6 
150% 7.293 
97% 388 
7% 17.062 
30% 98 
0% 91 
94% 36 
1800% 33.173 
23% 
•< insignificant o 
TA6LE. 
Wine year 12.3 
1982/83 
|l Wine production" 
IMPORTS 
% of production 
INTRA 
RXTRA 
Use + export 
% of production • imports 
Use (excluding intervention) 
% of production • imports 
Direct human consumption 
% of use 
1 Industriel use + losses 
% of Use 
of which'. wine spirits 
\ of use 
other (vermouth • vinegar) 
% of use 
losses 
% of use 
1 EXPORTS 
V of production 
INTRA 
. EXTRA 
Balance (production-use) (• i 
% of production . 
Intervention (distillation • other) 
% of productlonn 
Balance (production+impotsj-iuse+distillation) 
Stock variation (*) 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi BELO. 1 PEUT, j ELLAS | FRANCE | ITALIA LUXB. UK 
3 | 16.133 | 4.500 \ 79.953 72.643 256 
-i insignificant EUR 10 
173.500 
2.022 
1.665 
357 9.666 
59% 
7.533 
2.028 6 
0% 
5 
0 6.472 
7% 
4.928 
544 162 
0% 
83 
69 146 
57% 
143 
3 2.123 
1.570 
553 
2.052 
101% 18.949 
74% 3.950 
88% 64.434 
75% 62.347 
86% 327 
81% 4.641 
218% 
1.856 
92% 
1.631 
88% 
225 
12% 
0 
0% 
212 
11% 
13 
1% 16.404 
64% 
16.304 
99% 
100 
1% 
0 
0% 
100 
1% 
0 
0% 3.738 
83% 
3.613 
97% 
125 
3% 
0 
0% 
SO 
1% 
75 
2% 54.719 
64% 
46.602 
85% 
8.117 
15% 
6.952 
13% 
581 
1% 
584 
1% 46.677 
64% 
44.666 
96% 
2.011 
4% 
0 
0% 
1.741 
4% 
270 
1% 238 
59% 
237 
100% 
1 
0% 
0 
0% 
0 
0% 
; 
0% 4.482 
210% 
4.482 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 128.114 
74% 
117.535 
92% 
10.579 
8% 
6.962 
5% 
2.684 
2% 
943 
1% 
196 
188 
8 2.545 
16% 
1.504 
1.041 212 
5% 
152 
60 9.715 
12% 
6.887 
2.828 15.670 
22% 
10.802 
4.868 69 
35% 
89 
0 159 
84 
75 
•27 6.750 
42% 555 
12% 20.991 
26% 10.453 
14% 75 
29% •2.511 36.286 
21% 
0 
0% 734 
5% 444 
10% 12.857 
16% 10.430 
14% 0 
0% 0 
0% 24.465 
14% 
•27 6.016 
37% 111 
2% 8.134 
10% 23 
0% 75 
'29% •2.511 149.035 
86% I ESP. | EUR 11 ~\ 
1 39.219 \ 212.719 T 
19 
0% 
3 
16 2% 
3.570 
25.257 26.257 
64% 11% 
19.862 147.976 
61% 65% 
18.808 136.343 
95% 92% 
1.054 11.633 
5% 8% 
0 6.962 
0% 5% 
532 3.266 
3% 2% 
472 1.416 
2% | 1% 
5.395 
14% 
1.663 
3.732 
13.981 
36% 6% 
12.612 
50.267 
24% 
11.638 
30% 36.103 
17% 
2.343 
6% 151.359 
71% o 
TABLE 
Wine year 12.4 
1983/84 
|l Wine production 
IMPORTS 
* of production 
INTRA 
«ÍXTRA 
Use + export 
% of production + imports 
Use_(excluding intervention) 
% of production + imports 
Direct human consumption 
% of use 
'Industrie! use + losses 
% of Use 
of which wine spirits 
% of use 
other (vermouth * vinegar) 
% of use 
losses 
% of use 
EXPORTS 
* of production 
INTRA 
EXTRA 
Balance (production-use.<•i 
% of production , 
Intervention (distillation • otli^ri 
% of productionn 
Balance (production+impots)-(use+distillation) 
Stock variation («) 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi BELO. PEUT. ELLAS FRANCE ITALIA LUXB. UK EUR 10 PORT. ESP. 
13.397 5.250 63.547 82.200 185 SO 
2.273 
1.814 
459 9.298 
69% 
7.367 
1.931 7 
0% 
6 
1 6.068 
9% 
5.478 
590 146 
0% 
88 
57 161 
87% 
154 
7 6.417 
4.006 
1.411 
2.273 
100% 18.813 
83% 3.722 
71% 62.707 
84% 60.685 
74% 319 
92% 5.434 
99% 
167 
164 
3 3.036 
23% 
1.887 
1.149 347 
7% 
271 
76 10.988 
16% 
7.472 
3.516 14.264 
17% 
9.859 
4.405 87 
47% 
87 
0 127 
46 
81 
2 
100% 3.882 
29% 1.535 
29% 11.908 
17% 21.660 
26% 27 
15% 33 
66% 39.047 
23% •234 
•3% 6.310 
19% 
-s insignificant EUR 12 
| 169.631 1 8.433 \ 32.43S \ 210.579*] 
8.717 
103% 26.175 
81% 34.892 
15% 
2.106 
93% 
1.814 
86% 
292 
14% 
0 
0% 
279 
13% 
13 
1% 15.777 
70% 
15.777 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 3.375 
64% 
3.306 
98% 
69 
2% 
0 
0% 
0 
0% 
69 
2% 51.719 
69% 
45. 159 
e7% 
6.560 
13% 
5.375 
10% 
613 
1% 
572 
1% 46.421 
56% 
44.195 
95% 
2.226 
5% 
0 
0% 
1.956 
4% 
270 
1% 232 
67% 
231 
100% 
1 
0% 
0 
0% 
0 
0% 
1 
0% 5.307 
97% 
5.307 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 124.937 
74% 
116.789 
93% 
9.148 
7% 
6.375 
4% 
2.848 
2% 
926 
1% 7.271 
C6% 
7.271 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 19.636 j 151.844 
60% J 66% 
18.623 j 141.683 
95% | 93% 
1.013 | 10.161 
5% 7% 
0 6.376 
0% 4% 
615 3.463 
3% 2% 
398 1.323 
2% | 1% 
1.446 
17% 
766 
630 6.539 
20% 
2.254 
4.285 7% 
14.195 
45.123 
21% 
0 
0% 2.616 
20% 1.350 
26% 11.218 
16% 22.70 3 
28% 0 
0% 0 
0% 37.887 
22% 786 
9% 10.205 
31% 48.878 
23% 
2 
100% 1.266 
9% 185 
4% 690 
1% •1.043 
•1% 27 
' '15% 33 
66% 131.744 
78% •1.020 
•12% •3.895 
•12% 126.809 
60% 
TABLE 12.5 
I Wine year 1984/86 
|l Wine production" 
IMPORTS 
* of production 
INTRA 
«OCTRA 
Use + export 
% of production + imports 
Use (excluding intervention) 
% of production + imports 
Direct human consumption 
% of use 
'Industrie! use + losses 
% of Use 
of which". wine spirits 
X of use 
other (vermouth + vinegar) 
t of use 
losses 
X of use 
'EXPORTS 
% of production 
INTRA 
EXTRA 
Balance (product ion-use)(•) 
% of production 
Intervention (distillation • other) 
% of productionn 
Balance (production*impôts)-(uso+distillation) 
Stock variation {X) 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi 1 BELO. I PEUT. | ELLAS | FRANCE | ITALIA LUXB. UK I EUR 10 | PORT. | ESP. | EUR if 
8.837 5.025 64.360 70.900 152 I IS | 149.341 | 8.655 | 36.249 { 194.245 \ 
2.166 
1.769 
386 9.812 
110% 
7.872 
1.940 6 
0% 
6 
0 7.635 
12% 
6.924 
611 609 
1% 
419 
90 136 
89% 
129 
7 6.287 
4.076 
1.211 0 
0% 
0 
0 27 
0% 
7 
20 2% 
4.266 
2.139 
99% 18.846 
101% 4.348 
86% 61.941 
86% 60.419 
85% 294 
102% 5.385 
102% 6.620 
100% 25.757 
71% 34.377 
16% 
1.971 
91% 
1.693 
86% 
278 
14% 
0 
0% 
266 
13% 
12 
1% 15.706 
84% 
15.608 
99% 
98 
1% 
0 
0% 
98 
1% 
0 
0% 3.254 
65% 
3.094 
95% 
160 
5% 
0 
0% 
90 
3% 
70 
2% 50.418 
70% 
43.906 
87% 
6.512 
13% 
5.688 
11% 
524 
1% 
300 
1% 41.337 
58% 
39.042 
94% 
2.295 
6% 
0 
0% 
2.030 
5% 
265 
1% 209 
73% 
209 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 5.241 
99% 
5.241 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 118.136 
79% 
108.793 
92% 
9.343 
8% 
5.688 
5% 
3.008 
3% 
647 
1% 7.193 
83% 
7.103 
99% 
90 
1% 
0 
0% 
90 
1% 
0 
0% 19.399 
63% 
18.363 
95% 
1.031 
5% 
0 
0% 
620 
3% 
411 
2% 144.728 
67% 
134.264 
93% 
10.464 
7% 
6.688 
4% 
3.718 
3% 
1.068 
1% 
168 
165 
3 3.140 
35% 
1.993 
1.147 1.094 
22% 
661 
433 11.523 
18% 
7.817 
3.706 19.082 
27% 
14.040 
5.042 85 
56% 
85 
0 144 
44 
100 1.427 
16% 
824 
603 6.358 
18% 
1.977 
4.331 8% 
16.416 
•i insignificant 18 •147 
•2% 603 
14% 9.954 
15% 10.990 
16% •6 
•4% •83 21.409 
14% 35 
0% 10.519 
29% 31.963 
16% 
0 
0% 292 
3% 1.080 
21% 11.889 
18% 17.300 
24% 0 
0% 0 
0% 30.561 
20% SOI 
6% 9.269 
26% 40.331 
21% 
16 •439 
•5% •397 
•8% •1.935 
•3% -6.310 
•9% -6 , 
•4% •83 118.780 
80% •466 
•5% 1.250 
3% 119.537 
62% 
[Hl TARIE 
ne year 12.6 
1986/86 
|l Wine production 
IMPORTS 
* of production 
INTRA 
•OCTRA 
Use + export 
% of production + imports 
Use_(excluding intervention) 
* of production + imports-
Direct human consumption 
% of use 
'Industriel use + losses 
X of Use 
of which wine spirits 
\ of use 
other (vermouth + vinegar; 
\ of use 
losses 
X of use 
1 EXPORTS 
\ of production 
INTRA 
EXTRA 
Balance (production-use»(*) 
% of production , 
Intervention (distillation • other) 
% of productlonn 
Balance (production+impots)-(use+distillat:c: 
stock variation (\) 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi BELO. 1 PEUT. I ELLAS \ FRANCE ] ITALIA | LUXB. [ UK | EUR 10 | PORT. | ESP. | EUR 12 ] 
6.102 | 4.782 | 71.297 \ 62.340 j 707 j 6 j 144.636 "\ 9.893 \ 34.511 \ 189.040 | 
2.046 
1.712 
333 8.667 
142% 
7.228 
1.439 7 
0% 
6 
1 6.047 
7% 
4.412 
635 573 
1% 
493 
80 139 
130% 
129 
10 6.406 
4.054 
1.352 1 
0% 
1 
0 66 
0% 
40 
15 2% 
3.866 
2.045 
100% 16.746 
113% 4.080 
85% 63.389 
83% 49.713 
79% 286 
116% 5.255 
97% 8.860 
90% 26.157 
76% 
1.868 
91% 
1.601 
86% 
267 
14% 
0 
0% 
255 
14% 
12 
1% 14.157 
96% 
14.067 
99% 
90 
1% 
0 
0% 
90 
1% 
0 
0% 3.100 
65% 
2.931 
95% 
169 
5% 
0 
0% 
100 
3% 
69 
2% 51.015 
67% 
44.157 
87% 
6.858 
13% 
6.020 
12% 
536 
1% 
302 
1% 36.277 
58% 
33.987 
94% 
2.290 
6% 
0 
0% 
2.030 
6% 
260 
1% 213 
87% 
213 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 5.114 | 111.744 
94% | 77% 
5.114 102.070 
100% 91% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 9.674 
9% 
6.020 
5% 
3.011 
3% 
643 
1% 7.437 
75% 
7.337 
99% 
100 
1% 
0 
0% 
100 
1% 
0 
0% 19.878 
58% 139.059 
I 67% 
13.815 J 128.222 
95% | 92% 
1.063 
5% 
0 
0% 
661 
3% 
402 
2% 10.837 
8% 
6.020 
4% 
3.772 
3% 
1.045 
1% 
177 
174 
3 2.589 
42% 
1.762 
827 980 
20% 
691 
289 12.374 
17% 
8.610 
3.764 13.435 
22% 
9.717 
3.719 73 
68% 
73 
0 141 
45 
96 1.423 
14% 
893 
530 6.279 
18% 
2.500 
3.779 7% 
13.007 
-i insignificant 2 
100% •1.977 
•32% 709 
15% 12.955 
18% 13.200 
21% •40 
•37% 157 25.006 
17% 1.034 
10% 8.409 
24% 34.449 
18% 
0 
0% 502 
8% 5*5 
12% 11.361 
16% 12.378 
20% 0 
0% 0 
0% 24.826 
17% 694 
7% 5.262 
15% 30.782 
16% 
2 
100% •2.479 
-41% 124 
3% 1.594 
2% 822 
1% •40 
•37% 157 119.810 
83% . 340 
3% 3.147 
9% 123.241 
65% > 
<c 
TABLE 
Wine year 12.7 
1986/87 
|l Wine production" 
IMPORTS 
V of production 
INTRA 
EXTRA 
Use + export 
% of production • imports 
'Use_(excluding intervention) 
% of production » imports^ 
Direct human consumption 
V of use 
Industrie! use + losses 
% of Use' 
of which wine spirits 
X of use 
other (vermouth + vinegar) 
"% of use 
losses 
« of use 
"EXPORTS 
% of production 
INTRA 
EXTRA 
Balance (production-use)(•) 
t of production , 
Intervention (distillation • other) 
% of productionn 
Balance (production+impotsj-iuse+distillationf 
Stock variation (») 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi BELQ. PEUT. 1 ELLAS | FRANCE \ ITALIA | LUXB. UK EUR 10 PORT. ESP. [ EUR 12 
2 1 10.921 j 4.334 73.974 76.962 160 8 | 166.361 | 8.017 \ 37.042 \ 211.420 \ 
2.069 
1.860 
209 9.300 
85% 
7.360 
1.940 16 
0% 
IS 
0 6.120 
7% 
4.670 
450 460 
1% 
400 
SO 139 
87% 
131 
8 6.678 
4.654 
924 0 
0% 
0 
0 60 
0% 
40 
10 2% 
3.691 
2.068 
100% 17.760 
88% 4.411 
101% 63.800 
81% 53.605 
69% 273 
91% 5.460 
98% 128.479 
1603% 26.460 
71% 154.939 
67% 
1.887 
91% 
1.669 
88% 
218 
12% 
0 
0% 
206 
11% 
12 
1% 14.910 
74% 
14.810 
99% 
100 
1% 
0 
0% 
100 
1% 
0 
0% 3.311 
76% 
3.157 
95% 
154 
5% 
0 
0% 
100 
3% 
54 
2% 50.900 
64% 
43.SS0 
86% 
7.350 
14% 
6.300 
12% 
5S0 
1% 
SOO 
1% 39.855 
51% 
37.755 
95% 
2.100 
5% 
0 
0% 
1.800 
5% 
300 
1% 200 
67% 
200 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 5.344 
96% 
5.344 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 116.407 
70% 
106.486 
91% 
9.922 
9% 
6.300 
5% 
2.766 
2% 
866 
1% 128.479 
1603% 
128.479 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 19.960 
54% 
18.900 
95% 
1.060 
5% 
0 
0% 
610 
3% 
450 
2% 264.846 
115% 
263.864 
96% 
10.982 
4% 
6.300 
2% 
3.366 
1% 
1.316 
0% 
181 
178 
3 2.850 
26% 
1.880 
970 1.100 
25% 
7S0 
350 12.900 
17% 
9.100 
3.800 13.750 
18% 
9.850 
3.900 73 
45% 
73 
0 116 
S2 
64 0 
0% 
0 
0 6.500 
18% 
2.350 
4.150 6% 
13.237 
-i insignificant 3 
150% 2.461 
23% •62 
•1% 15.294 
21% 23.807 
31% 26 
16% 126 41.655 
25% •120.462 
-1503% 10.632 
29% -68.175 
•32% 
0 
0% 350 
3% 650 
15% 11.260 
15% 14.370 
19% 0 
0% 0 
0% 26.630 
16% 0 
0% 5.390 
15% 32.020 
15% 
3 
150% 2.111 
19% •712 
•16% 4.034 
5% 9.437 
12% 26 
16% 126 139.731 
84% •120.462 
-1503% 5.242 
14% 24.461 
12% 
TABLE 
Wine year 12.8 
1987/88 
p Wine production 
IMPORTS 
V of production 
INTRA 
EXTRA 
Use + export 
% of production •*• imports 
Use (excluding intervention) 
'% of production + imports 
Direct human consumption 
% of use 
'Industriel use + losses 
% of Use 
of which wine spirits 
X of use 
other (vermouth + vinegar) 
% of use 
losses 
X of use 
EXPORTS 
V of production 
INTRA 
EXTRA 
Balance (production-use)<• I 
X of production 
Intervention (distillation + other) 
% of productionn 
Ba lance ( production+impôt s ) - ( use+d istillatvcr. ) 
Stock variation («) 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi BELO. I PEUT. | ELLAS | FRANCE | ITALIA | LUXB. | UK | EUR 10 | PORT. | ESP. | EUR 12 
9.713 4.475 69.340 | 75.822 | 742 | 5 | 759.459 | 11.047 | 41.431 | 212.027 [ 
732 
732 
0 2.987 
31% 
2.987 
0 6 
0% 
5 
0 4.335 
6% 
4.335 
0 322 
0% 
322 
0 68 
48% 
68 
0 1.641 
1.641 
0 0 
0% 
0 
0 13 
0% 
13 
0 0% 
0 
729 
99% 3.353 
26% 3.744 
84% 34.581 
47% 44.722 
59% 96 
46% 1.616 
98% 5.384 
49% 13.144 
32% 
41 
40 
1 465 
5% 
375 
90 815 
18% 
600 
215 5.721 
8% 
4.269 
1.452 8.040 
11% 
7.016 
1.024 24 
17% 
24 
0 14 
9 
S 
-ï insignificant 18.628 
8% 
688 
94% 
678 
99% 
10 
1% 
0 
0% 
6* 
1% 
4 
1% 2.888 
23% 
2.888 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 2.929 
65% 
2.783 
95% 
146 
5% 
0 
0% 
700 
3% 
46 
2% 28.860 
39% 
28.099 
97% 
761 
3% 
0 
0% 
545 
2% 
216 
1% 36.682 
48% 
34.852 
95% 
1.830 
5% 
0 
0% 
1.610 
4% 
220 
1% 72 
34% 
72 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 1.602 
97% 
1.602 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 73.721 
46% 
70.974 
96% 
2.747 
4% 
0 
0% 
2.261 
3% 
486 
1% 4.722 
43% 
4.572 
97% 
150 
3% 
0 
0% 
0 
0% 
750 
3% 11.539 
28% 
10.500 
91% 
1.039 
9% 
0 
0% 
773 
7% 
266 
2% 89.982 
41% 
86.046 
96% 
3.936 
4% 
0 
0% 
3.034 
3% 
902 
1% 
662 
6% 
300 
362 1.605 
4% 
500 
7.705 2% 
4.264 1 
5 9.347 
96% 736 
16% 39.094 
56% 31.422 
41% 114 
80% 30 80.748 
51% 5.663 
51% 26.350 
68% 114.761 
54% 
0 
0% 0 
0% 720 
16% 7 7.555 
17% 20.494 
27% 0 
0% 0 
0% 33.069 
21% 1.633 
15% 0 
0% 34.752 
16% 
5 9.347 1 16 
96% I 0% 27.239 
39% 10.928 j 114 
14% j 30% 30 126.430 
79% 3.980 
36% 28.350 
68% 158.747 
75% 
TABLE 
I Wine year 12.9 
1988/89- 1 c 
I Wine production 
IMPORTS 
\ of production 
INTRA 
RXTRA 
Use + export 
% of production + imports 
Use (excluding intervention) 
* of production + imports 
Direct human consumption 
% of use 
iIndustriel use + losses 
% of Use 
of which; wine spirits 
X of use 
other (vermouth + vinegar) 
% of use 
losses 
% of use 
EXPORTS 
V of production 
INTRA 
EXTRA 
Balance (product ion-usei<«) 
X of production 
Intervention (distillation • other) 
% of productionn 
Balance (production*impots)-(use*distillation) 
Stock variation <*) 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi BELO. PEUT. ELLAS FRANCE ITALIA LUXB. UK EUR 10 | PORT. | ESP. | EUR 12 | 
9.981 | 4.345 \ 57.620 \ 61.010 \ 142 \ 6 \ 133.106 \ 3.933 | 23.249 \ 160.293 \ 
2.003 
1.821 
182 9.166 
92% 
8.229 
927 23 
1% 
23 
0 6.966 
10% 
S.376 
590 653 
1% 
646 
7 160 
106% 
750 
0 6.648 
5.963 
585 1.821 
46% 
1.804 
17 48 
0% 
43 
2 1% 
2.310 
1.980 
99% 19.154 
100% 4.284 
98% 60.859 
96% 56.413 
92% 318 
109% 6.800 
104% 7.241 
126% 24.024 
103% 31.266 
17% 
1.864 
93% 
1.843 
99% 
16 
1% 
0 
0% 
6 
0% 
70 
1% 16.232 
85% 
76. 7J7 
99% 
95 
1% 
0 
0% 
95 
1% 
0 
0% 3.492 
80% 
3.336 
96% 
156 
4% 
0 
0% 
700 
3% 
56 
2% 48.053 
76% 
47.070 
85% 
7.043 
15% 
6.213 
13% 
532 
1% 
298 
1% 42.221 
69% 
40.057 
95% 
2.140 
5% 
0 
0% 
1.880 
4% 
260 
1% 230 
79% 
230 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 6.709 
102% 
6.709 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 118.801 
89% 
109.351 
92% 
9.450 
8% 
6.213 
5% 
2.613 
2% 
624 
1% 5.550 
96% 
5.455 
98% 
115 
2% 
0 
0% 
SO 
1% 
65 
1% 18.934 
81% 
17.833 
94% 
1.051 
6% 
0 
0% 
730 
4% 
321 
2% 143.285 
78% 
132.669 
93% 
10.616 
7% 
6.213 
4% 
3.393 
2% 
1.010 
1% 
116 
7 76 
0 2.922 
29% 
2.061 
361 792 
18% 
646 
146 12.806 
22% 
9.135 
3.671 14.192 
23% 
11.344 
2.843 68 
62% 
88 
0 91 
63 
28 1.691 
43% 
7.052 
639 5.090 
22% 
2.864 
2.226 6% 
10.419 
•i insignificant 25 •17 
0% 84 
2% 2.727 
5% 5.150 
8% •26 
•18% •246 7.697 
6% •1.482 
•38% -727 
-3% S.488 
3% 
0 
0% 236 
2% 477 
10% 6.450 
11% 75.0 73 
25% 0 
0% 0 
0% 22.122 
17% 36 
1% 1.76S 
8% 23.923 
15% 
25 •253 
•3% •333 
•8% •3.723 
•6% •9.869 
•16% •26 1 -246 
'•18% I 110.984 
83% •1.518 
•39% •2.492 
•11% 105.105 
66% ON 
TABLE 
Wine year 12.10 
1989/90 
|l wine production 
IMPORTS 
V of production 
INTRA 
KXTRA 
Use + export 
% of production + imports 
Use (excluding intervention) 
'% of production + imports 
Direct human consumption 
\ of use 
Industriel use + losses 
% of Use 
of which". wine spirits 
% of use 
other (vermouth - vir.euá 
% of use 
losses 
\ of use 
EXPORTS 
% of production 
INTRA 
EXTRA 
Balance (production-use) i • I 
% of production 
Intervention (distillation • other) 
% of production» "2 l BELO. I PEUT. | ELLAS | FRANCE | ITALIA | LUXB. | 
Balance (production+impotsj-iuse+distilla "- ; 
Stock variation (t) 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi UK EUR 10 | PORT. I ESP. | EUR 12 \ 
14.491 | 4.532 \ 61.053 \ 60.327 | 232 | 21 \ 140.663 \ 7.890 \ 32.444 \ 180.997 | 
2.068 
2.008 
60 9.124 
63% 
5.053 
1.071 66 
1% 
46 
10 5.964 
10% 
5.274 
750 998 
2% 
992 
6 148 
64% 
7 72 
36 7.226 
6.647 
579 206 
3% 
206 
0 69 
0% 
49 
10 . 1% 
2.622 
2.093 
101% 19.497 
83% 4.563 
99% 61.397 
92% 48.954 
80% 309 
81% 7.432 
103% 7.294 
90% 21.315 
66% 28.609 
14% 
1.974 
95% 
7.955 
99% 
16 
1% 
0 
0% 
6 
0% 
70 
1% 16.337 
69% 
16.292 
100% 
45 
0% 
0 
0% 
45 
0% 
0 
0% 3.357 
73% 
3.198 
95% 
159 
5% 
0 
0% 
700 
3% 
59 
2% 48.997 
73% 
40.434 
83% 
8.513 
17% 
7.750 
16% 
463 
1% 
300 
1% 35.415 
58% 
33.375 
94% 
2.040 
6% 
0 
0% 
1.780 
5% 
260 
1% 220 
58% 
220 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 7.340 
101% 
7.340 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 113.640 
81% 
102.867 
91% 
10.773 
9% 
7.760 
7% 
2.394 
2% 
629 
1% 5.772 
71% 
5.559 
96% 
213 
4% 
0 
0% 
50 
1% 
163 
3% 17.024 
52% 
75.532 
93% 
1.132 
7% 
0 
0% 
743 
4% 
339 
2% 136.436 
67% 
124.318 
91% 
12.118 
9% 
7.760 
6% 
3.187 
2% 
1.181 
1% 
119 
7 79 
0 3.160 
22% 
2.037 
>7. 729 1.206 
27% 
7.040 
766 12.400 
20% 
5.50 7 
3.899 13.539 
22% 
10.777 
2.762 89 
38% 
89 
0 92 
77 
27 1.522 
19% 
1.522 
0 4.291 
13% 
1.818 
2.473 6% 
10.450 
•s insignificant •23 4.118 
28% 25 
1% 5.625 
9% 12.371 
21% 71 
31% •185 22.002 
16% 802 
10% 11.188 
34% 33.992 
19% 
0 
0% 729 
1% 297 
7% 3.696 
6% 6.037 
10% 0 
0% 0 
0% 10.159 
7% 28 
0% 6.077 
19% 16.198 
9% 
•23 3.989 
28% -272 
•6% 1.929 
3% 6.334 J 71 
10% I -31% •185 130.504 
93% 774 
10% 5.177 
16% 136.190 
75% / 
10 
-AA%. 
13 
EUROSTAT-CRONOS DATA 
PRODUCTION 
AREA 
YIELDS 
TABLE d 
ALLEMAGNE 
1961 
1962 
1963 
1964 
1965 
1966 
1967 
1968 
1969 
1970 
1971 
1972 
1973 
1974 
1975 
1976 
1977 
1978 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 Production 
(1000 T) 
705 
673 
850 
846 
833 
1.385 
844 
1.044 
1.498 
953 
1.294 
1.212 
1.455 
1.022 
1.145 
649 
1.002 
2.156 
1.790 
1.190 
815 
1.460 
1.310 
1.345 
1.956 
1.150 
1.375 Area 
(1000 ha) 
79 
79 
79 
79 
83 
83 
83 
*84 
85 
88 
92 
93 
96 
98 
99 
100 
101 
102 
95 
95 
97 
98 
100 
101 
101 
101 
100 
101 
102 
101 
103 Yield 
(100 Kg/ha) 
84,94 
81,08 
102,41 
100,71 
98,00 
157,39 
91,74 
112,26 
156,04 
97,24 
130,71 
121,20 
144,06 
100,20 
120,53 
68,32 
103,30 
220,00 
179,00 
117,82 
80,69 
144,55 
131,00 
133,17 
191,76 
113,86 
133,50 
Source: Eurostat-Cronos situation at 14.7.1992 
mKmmnmí 
Production (1000T) 
TABLE C.2 -Aí A 
GRECE 
Production 
(1000 T) Area 
(1000 ha)" Yield 
(100 Kg/ha) 
1961 
1962 
1963 
1964 
1965 
1966 
1967 
1968 
1969 
1970 
1971 
1972 
1973 
1974 
1975 
1976 
1977 
1978 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 
Source: Eurostat-Cronos situation at 14.7.1992 
Production (100OT) 
- A^^ 
TA£^ C.3 
ESPAGNE 
Production 
(1000 T) Area 
(1000 ha) Yield 
(100 Kg/ha) 
1961 
1962 
1963 
1964 
1965 
1966 
1967 
1968 
1969 
1970 
1971 
1972 
1973 
1974 
1975 
1976 
1977 
1978 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 5.455 
4.296 
4.912 
3.700 
3.808 
3.939 
4.092 
3.931 
4.416 
6.395 
5.790 
5.202 
4.175 
3.575 
4.688 
7.638 
6.721 
5.402 
6.028 
5.119 
5.632 
5.450 
5.862 
6.365 
3.701 
5.042 
6.474 1.678 
1.688 
1.692 
1,673 
1.663 
1.645 
1.626 
1.614 
1.601 
1.664 
1.690 
1.740 
1.720 
1.729 
1.730 
1.717 
1.726 
1.720 
1.717 
1.697 
1.633 
1.593 
1.573 
1.514 
1.484 
1.473 
1.454 32,51 
25,45 
29,03 
22,12 
22,90 
23,95 
25.17 
24,36 
27,58 
38,43 
34,26 
29,90 
24,27 
20,68 
27,10 
44,48 
38,94 
31,41 
35,11 
30,16 
34,49 
34,21 
37,27 
42,04 
24,94 
34,23 
44,53 
Source: Eurostat-Cronos situation at 14.7.1992 
-A'Uj-
m i 
Production (1000T) 
ItU It*} ItU Ml If44 M4t It» It» It» It» l«» It» •«» It» It» M» IfM Ml Ml Ml ItU Ml ItU Ml ItU Mf » 
Area .(1000 ha) 
ItU It*} ItU Ml ItU ItU If» Mil It» It» Ifl4 If» M74 If» M7I If» ItU Ml IU1 Mil ItU |tt> ItU Mil MU Mit IfM 
Yield (100 Kg/ha) 
ItU Ml ItU Ml ItU ItU If» It» If» If» If» If» It» It» If» If» ItU Itll It» Ml |U< tu) ItU lt<7 MU Itlt It 
TABLE C.4 -*Aï<£-
Production 
(1000 T) Area 
(1000 ha) Yield 
(100 Kg/ha) 
1961 
1962 
1963 
1964 
1965 
1966 
1967 
1968 
1969 
1970 
1971 
1972 
1973 
1974 
1975 
1976 
1977 
1978 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 9.696 
8.881 
8.855 
9.395 
7.194 
10.713 
8.887 
8.480 
11.853 
10.890 
9.437 
10.481 
7.532 
8.373 
11.980 
8.762 
7.389 
10.076 
9.041 
8.370 
8.969 
9.340 
9.164 
7.138 
7.314 
7.917 
5.219 1.418 
1.414 
1.408 
1.401 
1.396 
1.384 
1.380 
1.358 
1.336 
1.310 
1.292 
1.295 
1.303 
1.304 
1.299 
1.289 
1.260 
1.231 
1.214 
1.157 
1.126 
1.111 
1.095 
1.076 
1.063 
1.044 
1.033 
989 
964 
909 
905 69,46 
64,17 
64,17 
69,18 
53,85 
81,78 
68,78 
65,48 
90,97 
83,51 
72,65 
81.31 
59,78 
68,02 
98,68 
75,73 
65,62 
90,69 
82,57 
77,79 
84,37 
89,46 
88,71 
72,17 
75,87 
87,10 
57.67 
Source: Eurostat-Cronos situation at 14.7.1992 
Production :(100oT) 
TABLE ' C.5 
ITALIE 
1961 
1962 
1963 
1964 
1965 
1966 
1967 
1968 
1969 
1970 
1971 
1972 
1973 
1974 
1975 
1976 
1977 
1978 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 Production 
(1000 T) 
10.674 
10.150 
11.668 
10.320 
11.163 
10.724 
10.017 
9.390 
11.548 
11.664 
10.756 
10.164 
10.114 
11.183 
13.039 
13.245 
10.906 
11.449 
12.975 
10.751 
9.584 
11.572 
11.505 
9.545 
9.449 
8.434 
9.176 Area 
(1000 ha) 
1.138 
1.151 
1.148 
1.150 
1.150 
1.145 
1.145 
1.159 
1.142 
1.212 
1.230 
1.250 
1.271 
1.291 
1.309 
1.320 
1.316 
1.311 
1.307 
1.308 
1.297 
1.283 
1.138 
1.129 
1.103 
1.093 
1.082 
1.073 
1.065 
1.051 
960 Yield 
(100Kq/ha) 
92,82 
88,65 
101,90 
89,04 
97,75 
88,48 
81,44 
75,12 
90,86 
90,35 
82,17 
77,00 
76,85 
85,30 
99,76 
101,26 
84,09 
89,24 
114,02 
95,23 
86,89 
105,87 
106,33 
88,96 
88,72 
80,25 
95,58 
Source: Eurostat-Cronos situation at 14.7.1992 
Production MOOOT) 
-A2<3-
ISSN 0257-9553 
COM (94) 28 final 
DOCUMENTOS 
PT 03 
N.° de catálogo : CB-CO-94-089-PT-C 
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