COMMISSIE VAN DE EUROPESE GEMEENSCHAPPEN 
C0M(94) 28 def. 
Brussel, 21.03.1994 
:tm 
1.' •& 
3 '^ *M VERSLAG VAN DE COMMISSIE AAN DE RAAD 
OVER DE ONTWIKKELING VAN DE AANPLANT VAN 
WIJNGAARDEN IN DE EUROPESE GEMEENSCHAP EN 
OVER DE VERHOUDING TUSSEN DE PRODUKTIE EN 
HET GEBRUIK IN DE WIJNBOUWSECTOR 
't F! 
- 1 -
TOELICHTING 
1. Dit verslag over de ontwikkeling van het wijnbouwpotentieel en de verhouding 
tussen het produktiepotentieel on het gebruik is opgesteld ingevolge artikel 9 
van Verordening (Kh'<;) »'•"• 8^2/8/ houdende een gemeenschappelijke ordening van de 
wijnmarkt (G.O.W.)*1). 
Voor de opstelling van dit verslag is gebruik gemaakt van : 
- statistische enquêtes betreffende de wijnbouwoppervlakten^); het betreft in 
de eerste plaats "tussentijdse enquêtes", die jaarlijks worden uitgevoerd, en 
"basisenquêtes", die om de twee jaar plaatsvinden; doordat de resultaten van 
twee basisenquêtes (1980 en 1990) beschikbaar waren, kon een meer 
gedetailleerde analyse van de ontwikkeling van de sector worden gemaakt; 
- de gegevens die door de Lid-Staten aan het directoraat-generaal Landbouw van 
de Commissie (DG VI) zijn verstrekt, voornamelijk in het kader van de 
jaarlijkse produktie- en behoeftenramingen die worden gebruikt voor het beheer 
van de communautaire interventiemaatregelen in de wijnbouwsector; 
- in bepaalde gevallen, gegevens die zijn ontleend aan het 
wijnbouwkadaster(^)of aan publikaties betreffende de wijnbouwsector. 
Onder produktiepotentieel wordt meestal verstaan de wijngaardoppervlakte en de 
gemiddelde produktie die, uitgaande van een gemiddelde opbrengst, van deze 
oppervlakte kan worden verwacht. 
(1) PB nr. L 84 van 27. 3.1987. 
(2) PB nr. L 54 van 5. 3.1979 (Vo (EEG) nr. 357/79) 
(3) PB nr. L 208 van 31. 7.1986 (Vo (EEG) nr. 2392/86). 
Er zij op gewezen dat de wijnbouwproduktie aanzienlijk kan verschillen van het 
ene jaar tot het andere, als gevolg van de gevoeligheid van deze teelt voor 
bepaalde weersomstandigheden die zich kunnen voordoen tijdens de groeiperiode 
(vorst in het voorjaar in de noordelijke gebieden, droogte in de zomer in het 
zuiden, enz.) of op het tijdstip van de oogst (regen), en de snelle ontwikkeling 
van ziekten die de oogst aantasten; daardoor is het voor de wijnbouw moeilijker 
de te verwachten oogst te berekenen dan voor akkerbouwgewassen en dat heeft ook 
tot gevolg dat de produktietendensen op middellange termijn vaak niet eenduidig 
zijn. 
In de wijnbouw wordt onder produktiepotentieel ook verstaan het feit dat in de 
Europese Gemeenschap een plantregeling bestaat die wordt gekenmerkt door 
plantrechten en dat de ontwikkeling van het wijnbouwareaal dus wordt beperkt. Om 
wijngaarden te kunnen aanplanten moet de wijnbouwer daartoe eerst toestemming 
krijgen van de overheid, welke toestemming gebaseerd is, hetzij op een 
herbeplantingsrecht dat is verworven door het rooien van een bestaande wijngaard 
(om de normale vernieuwing van het areaal mogelijk te maken), hetzij op een 
recht op nieuwe aanplant, dat momenteel slechts in enkele welbepaalde gevallen 
(proefaanplantingen, ruilverkaveling, ...) wordt verleend; wegens het 
structureel onevenwicht tussen vraag en aanbod in de wijnbouwsector is nieuwe 
aanplant in het algemeen genomen verboden. Wegens deze beheersing van de 
aanplant en het bestaan van een regeling van premies voor definitieve 
stopzetting van de wijnbouw^4)(gegadigden kunnen een rooipremie vragen voor 
wijngaardoppervlakten die zij rooien en waarvoor zij verzaken aan de 
overeenkomstige herbeplantingsrechten) neemt het wijnbouwareaaal in de 
Gemeenschap af. De premie voor definitieve rooiing is in de 
wijnoogstjaren 1998/1989 tot en met 1990/1991 verleend voor gemiddeld 50.000 ha 
per jaar. 
(4) PB nr. L 132 van 28. 5.1988 (Vo (EEG) nr. 1442/88). 
_ 3 -
2. In het begin van het verslag worden de kenmerken en het gebruik van de gegevens 
als omschreven in de G.M. voor wijn, toegelicht. Zo moet bijvoorbeeld een 
onderscheid worden gemaakt tussen de oppervlakte in produktie en de met 
wijnstokken beplante oppervlakte, die ook jonge nog niet produktieve wijnstokken 
omvat, en de potentiële wijnbouwoppervlakte : voor dit laatste begrip wordt ook 
rekening gehouden met herbeplantingsrechten die nog niet zijn gebruikt, maar 
waarvan de geldigheidsduur nog niet is verstreken. Voorts heeft de 
wijnbouwproduktie alleen betrekking op de wijngaardoppervlakte die is beplant 
met wijndruivenrassen, terwijl de gegevens betreffende de oppervlakten ook 
wijngaarden voor andere doeleinden (tafeldruiven, rozijnen en krenten, ...) 
omvatten; dit onderscheid is vooral van belang voor Zuid-Italië en Griekenland, 
waar veel druiven voor andere doeleinden worden geteeld. 
De gegevens betreffende de wijngaardoppervlakten kunnen, uitgaande van het door 
het Bureau voor de statistiek van de Europese Gemeenschappen (BSEG) ontwikkelde 
gegevensbestand (Vitis) volgens verschillende criteria worden onderverdeeld, met 
name door ze te groeperen volgens de administratieve gebieden. DG VI beschikt 
echter alleen over de jaarlijkse produktiegegevens (produktie- en 
behoeftenramingen) per Lid-Staat en niet per gebied; het is dus moeilijk om, in 
het kader van dit verslag, de ontwikkeling van het produktiepotentieel per 
gebied te evalueren. Gezien de grote verschillen qua opbrengsten en produkten 
tussen de verschillende gebieden, is een vergelijking van het 
produktiepotentieel tussen de verschillende gebieden, uitsluitend op basis van 
gegevens betreffende oppervlakten, niet mogelijk. Om de ontwikkeling van de 
oppervlakten binnen eenzelfde gebied correct te kunnen beordelen, zou ook 
rekening moeten worden gehouden met de veroudering of, omgekeerd, met de 
inspanningen tot vernieuwing, van wijngaarden (gemiddelde leeftijd van de 
wijnstokken, teeltwijze, aangeplante wijnstokrassen, ontwikkeling van het 
agronomisch rendement, gemiddelde omvang van de bedrijven, aantal jonge 
wijnbouwers, ...), uitgaande van, met name, de communautaire subsidies voor de 
herstructurering van wijngaarden in het kader van de Structuurfondsen; de 
inspanningen voor het verkrijgen van dergelijke analytische gegevens 
overschrijden evenwel in aanzienlijke mate het kader van dit verslag. 
3. Uit de meegedeelde gegevens blijkt dat het wijngaardareaal de laatste tien jaar 
sterk is ingekrompen, maar dat de produktie, als gevolg van een algemene 
stijging van de gemiddelde opbrengsten, niet evenredig is gedaald; bovendien 
gaat achter de inkrimping van het areaal in het zuiden van de Gemeenschap een 
uitbreiding in de noordelijke wijnbouwgebieden schuil, die, doordat de 
gemiddelde opbrengst er hoger is, een grotere invloed hebben op de produktie. 
Gezien de voortdurende daling van het verbruik, blijft het onevenwicht tussen 
produktie en gebruik bestaan; het feit dat de wijnbouw een meerjarige teelt is 
(een wijnstok kan 20 à 60 jaar meegaan) en de produktie specifieke investeringen 
vereist die over een lange periode moeten worden afgeschreven, maakt dat de 
produktie slechts traag op veranderingen reageert, terwijl de markt daarentegen 
steeds sneller reageert. 
Gezien de relatieve foutenmarge van de gegevens, kan de ontwikkeling evenwel 
niet voldoende nauwkeurig worden berekend om het effect van de communautaire 
beleidsmaatregelen voor de beheersing van het produktiepotentieel (rooipremies, 
controle op de herbeplantingsrechten en de opbrengsten ...) correct te 
evalueren. Afhankelijk van de bronnen van de gegevens, zijn er namelijk tussen 
de reeksen waardeverschillen van soms meer dan 10 %, terwijl de jaarlijkse 
rooipercentages 2 à 4 % bedragen. Er zijn met name duidelijk tegenstrijdigheden 
in de statistische gegevens van Spanje, die zullen worden gecorrigeerd in het 
kader van de werkzaamheden van het BSEG en de Eurostat-publikaties. Door de 
latere toetreding van Griekenland, Spanje en Portugal is het bovendien niet 
mogelijk om voor de gehele Gemeenschap de ontwikkeling in de betrokken periode 
te berekenen. De Lid-Staten verstrekken trouwens geen ramingen over de 
ontwikkeling van het produktiepotentieel (zie tabel nr. 2.2), waardoor een 
dergelijke berekening voor de gehele Gemeenschap nog moeilijker is. 
- 5 -
4. Er wordt ook een relatieve toename van de produktie van kwaliteitswijnen 
(v.q.p.r.d.) waargenomen, die voortvloeit, uit het feit dat steeds meer 
wijnstokrassen van betere kwaliteit worden aangeplant. De inkrimping van het 
areaal van wijnstokrassen die bestemd zijn voor tafelwijn, kan ook worden 
verklaard door het gevoerde rooibeleid. Tenslotte kan nog worden vermeld dat de 
teelt van traditionele plaatselijke wijnstokrassen achteruitgegaan is ten gunste 
van de meer befaamde rassen (Chardonnay, Riesling, Cabernet Sauvignon ...), en 
dat in het noorden van de Gemeenschap slechts zeer weinig nieuwe wijnstokrassen 
worden aangeplant. 
Wat de structurele ontwikkeling betreft, dient erop gewezen dat de wijnbouw 
wordt gekenmerkt door een groot aantal zeer kleine bedrijven, vermits ongeveer 
twee derde van de bedrijven minder dan 1 ha wijngaarden hebben. Deze bedrijven 
vertegenwoordigen evenwel minder dan 20 V. van het totale wijngaardareaal en r>oq 
minder van de produktie die via het normale distributiecircuit wordt afgezet. De 
daling van het aantal wijnbouwbedrijven komt vooral voor rekening van deze 
kleine bedrijven; de drempel van de wijngaardoppervlakte vanaf welke het aanio.l 
bedrijven stabiel blijft of toeneemt, varieert naargelang van het land, vanaf 
een minimum van gemiddeld 5 ha. Deze vaststelling zou evenwel moeten worden 
gerelativeerd op basis van de leeftijd van het bedrijfshoofd, de mate van 
specialisatie in de wijnbouw en het percentage wijnbouwers dat ook een ander 
beroep uitoefent, het produktietype en de manier waarop de produktie wordt 
gevaloriseerd; deze parameters verschillen aanzienlijk van het ene gebied tot 
het andere. 
5. Door de recente goedkeuring door de Raad van een verordening volgens welke bij 
de statistische enquêtes(1) ook de gegevens van het wi jnbouwkadaster in 
aanmerking zullen worden genomen, zal de kwaliteit van de gegevens betreffende 
de wijnbouwsector aanzienlijk worden verbeterd en zullen ook de analyses en de 
tendensen van het produktiepotentieel duidelijker worden, waardoor realistische 
prognoses per gebied en per type produkt mogelijk zullen worden. 
(1) PB nr. L 289 van 24.11.1993 (Vo (EG) nr. 3205/93 van de Raad van 
16 november 1993 tot wijziging van Verordening (EEG) nr. 357/79 betreffende 
de statistische enquêtes naar de wijnbouwoppervlakten). 
- e-
VERSLAG AANPLANTINGEN 
INHOUD 
INLEIDING 
1. Kenmerken en bronnen van de gegevens betreffende het wijnbouwareaal 
2. Door de Lid-Staten meegedeelde gegevens 
AREAAL 
3. Ontwikkeling van het wijnbouwareaal in de Lid-Staten, gespecificeerd naar 
bestemming 
4 . Ontwikkeling van het wijnbouwareaal in de Lid-Staten, gespecificeerd naar de 
wijnstokrassen 
5. Ontwikkeling van het wijnbouwareaal in de Lid-Staten uit het oogpunt van de 
jaarlijkse wijzigingen (rooiingen - nieuwe aanplant) 
6. Ontwikkeling van het wijnbouwareaal in de Lid-Staten, gespecificeerd naar de 
regio's 
7. Ontwikkeling van het wijnbouwareaal in de regio's van de Gemeenschap, uit 
het oogpunt van de jaarlijkse wijzigingen (rooiingen - aanplant) 
PRODUKTIE 
8. Wijnbouwproduktie 
Gegevens van de definitieve produktie- en behoeftenramingen van 
1980/1981 t/m 1991/1992 
9. Wijnbouwproduktie 
Gegevens van de definitieve produktie- en behoeftenramingen 
Verdeling van de produktie naargelang van de bestemming 
10. Ontwikkeling van de wijnbouwproduktie in de Lid-Staten volgens verschillende 
bronnen 
11. Ontwikkeling van de wijnbouwproduktie in de Lid-Staten 
Berekening van de opbrengsten (aan de hand van de uitkomsten van de 
jaarlijkse enquêtes en de definitieve produktie- en behoeftenramingen) 
12. Gebruik per Lid-Staat en per wijnoogstjaar 
13. EUROSTAT - CRONOS Gegevens betreffende produktie, areaal, opbrengsten 
-*-
1 
Characteristics and sources of data on areas irder vines 
TABLE 1.1 
VINEYARD REPORT 
AVAILABLE :. 
DATA SOURCES CONTENTS OF REPORT OBJECTIVES 
Data communicated pursuant to 
Regulation (EEC) No 357/79 
Regulation (EEC) No 822/87 
Other 
Wine year reports Article 9^Regulation (EEC) N° 822/87 
Determination of areas/regions 
Areas 
- grubbing 
+ planting ) 
Production 
Uses Trends/forecasts -. 
changes in production potential 
Reg. (EEC) N° 357/79 on statistical surveys of areas under vines, OJ N° L 54, 5.3.1979, p. 124. 
Reg. (EEC) N° 822/87 on the common organization of the market in wine, OJ N° L 84, 27.3.1987, p. 1 
t"N" indicates the year] 
TABLE * 1.2 
Calendar years: 
Wine years - TIMETABLE FOR ACQUISITION OF DATA 
N-1 N N+1 N+2 
1 23456789 10 11 12 1 23456789 10 11 12 1 23 456789 10 11 12 1 2 3... 
rine year; N —1/N -ine year N/N+1 
Statistics 
Regulation (EEC) No 357/79 
;Area under vines cultivated... 
- according to type of production and yield class 
- grubbed or abandoned 
- replanted 
- production of grape must or wine 
Provisional supply balance 
~l 
Definitive supply balance 
Remarks 
In the tables the data presented by calendar year correspond to the 
situation at the area under vines at 31 August of year N, i.e. to 
grubbing and planting operations carried out during wine year N-l/N, 
but indicate the area supplying production in the following wine 
year, N/N+1. 
The lack of uniformity of data sent by Member states and non­
compliance with transmission deadlines delay data processing within 
Community institutions; whence their late availability. 
Availability is faster at Member State level; in France, for 
instance, the 1988 agricultural census results (SCEES-INSEE) were 
published in AGRESTE, Etudes N* 4, in June 1990. Situation at 31 August N 
Changes during wine year 
N-l/N 
N harvest (wine Vear N/N+1) 
N harvest <> Management of 
market*, intervention measures. / 
Data transmission tc 
EUROSTAT; 1 May of year N+l 
Communication of data to 
DG VI:' N + 2 
TABLE 1.3 
BASIC SURVEYS 
Regulation (EEC) No 357/79 
PRESENTATION OF DATA 
f BASIC SURVEY (Article 2) : I 
Basic surveys are carried out every 10 years and cover all holdings 
having an area under vines cultivated normally intended for the 
production FOR SALE of grapes, grape must, wine or propagating material 
(NB: Family consumption should be estimated.) 
| CONTENTS OF BASIC SURVEY: 
utilized agricultural area 
area under vines cultivated 
area under wine grape varieties: 
- for quality wines psr 
- for other wines 
|-wine compulsorily intended for the manufacture of certain potable spirits 
obtained from wine with a registered designation of origin t 
P 
area under wine grape varieties: 
— area planted with root-stock for future grafting 
— area cultivated solely for the production of vine 
propagating material subdivided into: 
— nurseries 
— parent vines foi«.ioot-stock 
area under grapes for drying 
vine varieties: 
Age of the vines: For each geographical unit a record should be made 
of the vine varieties which together constitu^ev^f^eS 
least 70% of the total area under wine grape«Yand, 
in any case, of the varieties occupying not less 
than 3% of the said area. 
The age of the vines should be calculated from the 
wine year in which they were planted or grafted in 
situ. 
TABLE 1.4 
INTERMEDIATE SURVEY (Article 5) INTERMEDIATE SURVEYS 
Regulation (EEC) No 357/79 
PRESENTATION OF DATA 
The intermediate surveys relate to the changes occurring in vineyard 
areas under wine-grape vine varieties during the preceding wine year. 
(Note: The first intermediate surveys following the basic surveys relate 
to changes during the previous two wine years.) 
CONTENT OF THE INTERMEDIATE SURVEYS 
areas under vines normally used for the production of: 
— quality wines psr 
— other wines 
j — wine compulsorily intended for the manufacture of certain pot 
obtained from wine with a registered designation of origin 
taking into account : 
—grubbing (including areas permanently abandoned after. 
receipt of a grubbing premium) 
_ replanting under the terms of a replanting right (Article 7 
and Annex V, Regulation (EEC) No 822/87) 
_ new planting under the terms of a new planting right • • 
(Article 6 and_Annex V, Regulation (EEC) No 822/87) - -
Breakdown by variety and at least by yield class as referred to in Article 6(2) 
Results to be notified to the Commission before 1 May of the year . 
following the wine year concerned (paragraph 5) ~~ 
Mean yields per hectare in hectolitres of grape must or wine from 
areas under wine grape varieties, broken down by yield class 
(Article 6) .... . . — 
Five-year forward estimate of ^average yields per hectare for each 
yield class (para. 3) (N.B.: This forecast is not generally -
communicated.) • y 
c 
able spirits 
TABLE 1.5 
Classification of areas on the basis of harvest and production 
declarations (Regulation (EEC) No 3929/87) 
Total area declared intended for the production and storage of wine products 
Wine grapes Other grapes (table grapes, dried grapes. 
grapes for the production of,wine spirits, etc 
Table wine, 
including regional 
wines Quality wine 
psr Other wine 
Wine obtained 
from dual-purpose 
varieties 
Harvesters whose holdings comprise less than 10 ares of 
vines and whose crop is not marketed are not required to 
make this declaration (Article 1) 
Harvesters whose entire crop is intended for consumption as 
such (table grapes) or for drying (dried grapes) or for 
processing directly into grape juice are not required to 
make this declaration (Article 1) 
Producers who obtain by vinification less than 10 
hectolitres of wine which is not intended for marketing are 
not required to make this declaration (Article 2) 
special circulation and distillation rules are defined for 
"other wines" (for the production of wine spirits, for 
example) 
Harvest declarations used for the purpose of managing wine 
and wine products (Regulations (EEC) No 822/87 and (EEC) No 
823/87) are also used for statistical purposes (Article 10) Wine obtained 
from varieties other 
than wine grapes 1 
\ 
The use of the areas has not been strictly defined in view 
of variations due to: 
objections/downgrading for quality wine 
psr 
dual-purpose classification (varieties classified 
simultaneously as wine-grape varieties and as 
varieties intended for other uses) 
the distillation of table grapes 
No areûs j:idor vines are defined for the production of 
concentrated must, «jrapc- juice or vinegar 
TABLE 1.6 
Classification of vine varieties according to the uses to which the grapes obtained are normally put. 
General rules: Regulation (EEC) No 2389/89) 
Classification of vine varieties 
(Regulation (EEC) No 3800/81) 
Recommended varieties Authorized varieties 
| Area under vines, all types | 
Wine grape varieties Table grape varieties 
[Area under wine grapes_J Grape varieties 
for special use 
Area under 
table grapes 
Area under grapes 
for the production 
of quality wine psr Area under grapes 
for the production 
of other wine I 
Suitable for the production of: 
Regulation (EEC) No 822/87, Art. 69 
» grape must with fermentation arrested by the 
addition of alcohol 
• concentrated grape must 
- wine suitable for yielding table wine 
- table wine 
- liqueur wine 
-quality wine psr 
- liqueur wine 
- grape must in fermentation, extracted 
from raisined grapes Root stock varieties 
Area under root stock 
mother vines 
Area under grapes for the I 
production of wine spirits Area under 
grapes for drying ing" tArea under grapes for 
other uses (grape juice, 
canning, etc.) 
Areas under vine varieties for the production of other wine 
mainly comprises table wine, including regional wines 
Regulations (EEC) Nos 2385/89 and No 3800/81 specify the 
uses of the grapes without, however, making a link with the 
under vines; in view of the notes given in Table 1.5 any 
allocation of area according to use is approximate. 
TABLE 1.7 
Classification of areas under vines according to status of production 
Area in production 
-••o .-• ••-^mmmmm^mm 
•-•:.:':'•.': • :. • ' '• .:'-4 >.&'.: - S?.;.'.-';; i-W&< '• '••. ï ;v - •••• : :?:•& t'A:- ;.: ; 
Total area under vines Area not yet 
in production 
(planted with 
young vines) Set-aside 
areas under 
vines ~~ 
(areas not 
maintained 
and not 
harvested, 
abandoned 
but not 
grubbed) Areas with 
rights or Existing 
rights (*) 
b 
Only areas indicated in bold and italics ave available in 
Eurostat publications 
(*) Pursuant uo Article 7 of Regulation (EEC) No 822/87, 
planting rights may be linked either to area (plots) or to a 
producer; rights remain valid for eight wine years^ 
-A\ 
TABLE 1.8 
Factors determining trend of area: 
AREAS IN PRODUCTION AT START OF WINE YEAR C-l 
GRUBBING of areas in production during C-l 
+ PLANTING (replanting or new planting)', 
carried out during year C-3 
= AREAS IN PRODUCTION IN WINE YEAR C 
+ areas set aside during year C 
+ planting carried out during years C-2 and C-l 
= TOTAL AREA UNDER VINES IN YEAR C 
+ Rights in hand: 
• replanting rights for years C-7 to C 
« new planting rights for years C-2 to C 
= POTENTIAL AREA UNDER VINES IN YEAR C 
N.B. : 
Monitoring of planting rights presupposes an operational vineyard 
register (Regulation (EEC) No 2392/86) 
The difference between areas grubbed and areas replanted must be 
greater than or equal to areas permanently abandoned (for which a 
grubbing premium has been granted) 
Grubbings are deemed to correspond to grubbings of areas in 
production 
The duration of non-productive status depends on the type of 
planting; for the purposes of the report, a vineyard is deemed to 
come into production in the third year after planting 
-4 S*-
2 
PRESENTATION OF DATA PROVIDED BY MEMBER STATES 
TABLE 2.1 -At,-
DATA AVAILABLE IN EUROSTAT SURVEYS 
vWMKWWKl» BASIC SURVEY 
First basic survey i; 
DE FR IT LU GR ES PT 
1979 XX X 
1982 I I I ~~ I X | | X 
Second basic survey ,: 
DE j FRT" IT | LU | GR | ES | PT " 
1988 | | I X | ~ | | | | 
1989 | I X | | [ X j X | X | X ~ 
1990 r~x 
NB: France and Italy have been granted a derogation to allowing them to 
conduct the basic survey in a year other than 1989. 
INTERMEDIATE SURVEYS 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 (*) 
1992(*) 
1993 DE FR I If | LU I GR | ES |~~PT 
X 
X 
X 
X 
X 
X 
X 
X 
X 
X 
X 
— 
— 
— — 
X 
X 
X 
X 
X 
X 
X 
X 
X 
X 
X 
X 
-— 
-
-
— 
X 
X 
X 
X 
X 
X 
X 
— 
— 
-X 
X 
X 
X 
X 
X 
X 
X 
X 
X 
-
X 
X 
--
-
-
X 
X 
X 
X 
X 
X 
X 
xn X 
X 
--
— 
-
-
-
-
-
-— 
— 
— 
-
-
-
— 
-
Key: 
X: data available from the Statistical Office of the European Communities 
- : data unavailable 
(*): being verified by EUROSTAT 
\24 - Nov-93\WK92VRAPPORT\data_es2 
TABLE 2.2 
Tab 5.0 
Tab 5.1 
Tab 0.0.A 
Tab 6.0.R 
Tab 6.0.P 
Tab 8.1.A 
Tab 0.1.R 
Tab6.1.P 
Tab 7.0 
Tab 7.1 INTERMEDIATE SURVEY OM AREAS UNDER VINES - TABLES AVAILABLE MM| 
DEUTSCHLANO 
"^~1979 1980 1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 Ï99Î 1992 
XXXXXXXXXX 
ELLAS 
Tab 5.0 
Tab 5.1 
Tab 6.0.A 
Tab Ö.O.R 
Tab 6.0.P 
Tab 0.1.A 
Tab 6.1.R 
Tab 6.1 .P 
Tab 7.0 
Tab 7.1 1979 1980 1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 
FRANCE 
Tab 5.0 
Tab 5.1 
Tab 6.0.A 
Tab 6.0.R 
Tab 6.0.P 
Tab 6.1.A 
Tab6.1.R 
Tab 6.1.P 
Tab 7.0 
Tab 7.1 
Tab 5.0 
Tab 5.1 
Tab 6.0.A 
Tab 6.0.R 
Tab 6.0.P 
Tab 6.1.A 
Tab 6.1.R 
Tab 6.1.P 
Tab 7.0 
Tab 7.1 1979 1980 1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 
fTAUA 
1979 1980 1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 
LUXEMBOURG 
Tab 5.0 
Tab 5.1 
Tab 6.0.A 
Tab 6.0.R 
Tab 6.0.P 
Tab6.1.A 
Tab 6.1 .R 
Tab 6.1.P 
Tab 7.0 
Tab 7.1 1979 1980 1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 
Key: 
Tab 5.0: 
Tab 5.1: 
Tab 6.0.A 
Tab 6.1.A 
Tab 6.0.R 
Tab 6.1 .R 
Tab 6.0.P 
Tab 6.1.P 
Tab 7.0: 
Tab 7.1: : unavailable 
- not compulsory 
x complete 
* available incomplete Source: Statistical Oftic 
Situation at IS July 194) 
Area under wine grapes, by type of production and potential yield class | 
: Area under wine grapes, by type of production and actual yield class (in the | 
reference wine year) ! 
Area under wine grapes, grubbed, by type of production and potential yield ( class ' 
Ï Area under wine grapes, grubbed, by type of production and actual yield 
class (in the reference wine year) 
Area under wine grapes, replanted, by type of production and potential yield class 
Area under wine grapes, replanted, by type of production and actual yield 
class (in the reference wine year) 
Area under wine grapes, planted (new plantings), by type of production and potential yield class 
Area under wine grapes, planted (new plantings), by type of production and 
actual yield class (in the reference wine year) 
Grape must or wine production from areas under wine grapes, by potential 
yield class and estimated mean natural alcoholic strength, according to the . 
type of production _ j 
Grape must or wine production from areas under wine grapes, by actual yield; 
class (in the reference wine year) and estimated mean natural alcoholic 
strength, according to the type of production 
N.B.: The breakdown by yield class is largely unavailable | 
TABLE 2.3 -AS-
BASIC SURVEY 1979 
Area under 
vines 
all types Total area] 
under wine] 
v 
g grapes^. 
vsr------"-^*;: Total area 
Ifvuhder | 
quality wine Total ar,ea| 
under other 
A:-; wine r 
94.202 93.858 93.858 
ANNUAL SURVEYS 
Total area under wine grapes 
total in production not 
in production Total area 
under quality 
wine psr ToVevA area 
under quality) 
wine psr : 
in production^ Total area 
; under other' 
l_wine ! Total area| 
under! 
other wine ,. 
in production! 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 n 
1991 
1992 
1993 
SIC SURVEY NA 
95.719 
96.572 
97.736 
99.208 
100.404 
100.562 
100.010 
100.021 
100.384 
NA 
102.357 
103.000 
NA 
NA NA 
89.485 
89.007 
89.022 
90.370 
92.204 
93.026 
93.060 
93.276 
93.475 
NA 
96.589 
NA 
NA 
NA NA 
6.234 
7.565 
8.714 
8.838 
8.200 
7.536 
6.950 
6.745 
6.909 
NA 
5.768 
NA 
NA 
NA NA 
95.719 
96.572 
97.736 
99.208 
100.404 
100.562 
100.010 
100.021 
100.384 
NA 
102.357 
NA 
NA 
NA NA 
95.719 
89.007 
89.022 
90.370 
92.204 
93.026 
93.060 
93.276 
93.475 
NA 
96.589 
NA 
NA 
NA NA 
0 
0 
0 
0 
0 
0 
0 
0 
0 
NA 
0 
NA 
NA 
NA NA 
0 
0 
0 
0 
0 
0 
0 
0 
0 
NA 
0 
NA 
NA 
NA 
1989 
Area under 
vines 
all types :£' Total area!"; 
% |under; ••-,' 
#wine grapes.5.; 
SSI? .% Total area 
under quality 
. wine psr ; *. Total areafV 
T^ under 
$ other wine ^... 
102.357 102.028 102.028 
"99.999" : viTIS- Euros tat Unit: hectare 
•99.999' : Cronos-Euros tat July 1992 situation 
(*) : Eurostat - July 1993 situation 
NA : NA: not available 
c:\excel\estat\resume\SUMEMTS2.XLS24/11 /93 
TABLE 2.4 -A°s-
TREND IN AREA UNDER VINES BY MEMBER STATE 
BASIC SURVEY 1979 
Area under 
ÈS,il»«*f»jaMiai T vines 
all types; Total area 
under wine 
•jg grapes,.; Total area 
If.'un'der | 
quality wine 
M_Psr i 
I ?^-?."Ai;S^" -". '••• Total ar,ea| 
under other ,*r. •••." v-v 4ii wine 'v. 
j 173.657 I | 90.140 31.028 j 59.112 
ANNUAL SURVEYS 
Total area under wine grapes 
total in production not 
in production Total area 
under quality 
wine psr ' under quality 
wine psr 'y 
in productior.' Total area,, 
iunder other' 
;^Ç"l_wine '•'';'' Total area . 
:|.;:!•'•,-: under! 
;. other wine 
in production 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 n 
1991 P) 
1992 C) 
1993 NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
70.823 
69.625 
NA 
NA NA 
NA 
NA 
NA 
89.319 
89.764 
85.428 
87.146 
82.147 
81.721 
NA 
69.157 
67.369 
65.316 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
30.614 
30.289 
26.852 
14.967 
14.746 
15.160 
NA 
13.005 
12.735 
13.342 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
57.407 
56.353 
NA 
NA NA 
NA 
NA 
NA 
58.707 
59.476 
58.573 
72.180 
67.402 
66.561 
NA 
56.151 
54.632 
51.974 
NA 
BASIC SURVEY 1989 
Area under 
vines 
all types 
137.669 *'Total area!:; 
3£v > under. -\r 
pwine grapes ;.. 
74.147 Total area 
under quality 
. wine psr 
13.300 'l Total area £=.• 
. -under " 
£fi3ù£->; ''i'ril -VÜ+ .;.•<. 
^ other wine 
60.848 
Sources: "99.999" 
'99.999' 
n 
NA VITIS-Eurostat UniC: hectare 
Cronos-Eurostat July 1992 situation 
Eurostat - July 1993 situation 
NA: not available 
c:\excel\estat\resume\SUMEMTS2.XLS24/11 /93 
TABLE 2.5 -âo 
g^^jjpfflag^ ESPANA-TÎ^^; j:;.: . 
'JV*^^',-; 
BASIC SURVEY 1. 
N.B.: First stage of accession mechanism from 1.1.1986 
ANNUAL SURVEYS 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 
1992 
1993 Total area under wine grapes 
total in production 
BASIC SURVEY - 1 989 
Area underl 
vines 
tn^if^v^y^•"••• 
all type; x* Total areat:-: 
>£ | under| —• 
F wine grapes.: 
*<l? 
| 1.091.3161 M .043.567 not 
in production Total area 
under quality 
wine psr : To^t»A> area 
under quality) 
wine psr :.' 
in productior.; Total area.. \ 
^under other: 
;;i;'-J_wine i.;'r;'; Total area ; 
;|.:;;•'':•: underl 
|. other wine , 
in production 
1.717.000 
1.726.000 
1.720.000 
1.717.000 
1.697.000 
1.633.000 
1.593.000 
1.573.000 
1.514.000 
1.484.000 
1.473.000 
1.454.000 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
... Total areaf-
• under 
£ other wine ',\ 
506.437 537.130 
"99.999' 
'99.999' 
n 
NA VITIS-Eurostat 
Cronos-Eurostat July 1992 situation 
Eurostat - July 1993 situation 
NA: not available Unit: hectare 
c:\excel\estat\resume\SUMEMTS2.XLS24/11 /93 
TABLE -i 2.6 -DI­
BASIC SURVEY - 1979 
Area under 
T vines 
^yy.-»Jt^^y-rt^aa<g- :-' 
all types Total area^ 
under wine 
&' 
V. 3 •>.,- I 
J grapes... Total area 
If.-under | 
quality wine 
M Psr A Total ar,ea_ 
under other Vc.*- — -• 
1.103.808 \ | 998.715 464.931 | 533.785 
ANNUAL SURVEYS 
Total area under wine grapes 
total in production not 
in production: Total area. 
under quality 
wine psr ' under quality) 
wine psr ; 
in productior. Total,.a real. ^ 
^under other! 
' ^^wine Î.';:"':': Total area; 
:].:;!••• :•: under' 
;;. other wine f 
in production 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 n 
1992 (*) 
1993 1.214.000 
1.157.000 
1.126.000 
1.111.000 
1.095.000 
1.076.000 
1.063.000 
1.044.000 
1.033.000 
989.000 
964.000 
909.000 
905.000 
NA 
NA 998.719 
NA 
978.003 
960.636 
954.397 
947.630 
940.029 
927.718 
923.637 
911.755 
893.089 
889.050 
888.841 
883.438 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 464.931 
NA 
472.339 
475.731 
481.336 
488.124 
493.474 
495.954 
502.023 
505.234 
507.560 
515.377 
519.604 
521.054 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 533.788 
NA 
505.664 
484.905 
473.031 
459.506 
446.555 
431.764 
421.614 
406.521 
385.529 
373.673 
369.237 
362.384 
NA 
BASIC SURVEY 1988 
Area under 
? vines 
all types Total area! 
«£•; I under , ---i • 
wine grapes':'.; Total area 
under quality 
.: wine psr :\ Total area {?, 
~~TJnder " 
^- other wine if 
920.311 899.499 509.513 389.986 
"99.999' 
'99.999' 
n 
NA VITIS-Eurostat 
Cronos-Eurostat July 1992 situation 
Eurostat - July 1993 situation 
NA: not available Unit: hectare 
TABLE 2.7 •âJt-
TREND IN AREA UNDER VINES BY MEMBER STATE 
m^^'nAup^m0^ :rr?.t'-r.-w:rr*-
.v' *'y*r-j" / v -
BASIC SURVEY - 1982 
Area under 
vine 53 
all types 
1.115.608 Total area] 
under wine t» •>.. 
^grapes 
1.031.229 Total area 
Jyyunder j 
quality wine 
ér' psr i 
205.997 Total ar,ea| 
under other 
Vcr, •-•; V-: 'i^( wine 'v 
I 
825.232 
ANNUAL SURVEYS 
Total area under wine grapes 
total in production not 
in production Total area 
under quality 
wine psr area > 
under quality) 
wine psr '-,'• 
in productior. Total area;. 
^under other I 
''iS'Lwine i.;::':' Total area ; 
.';'*:•: under ! 
;• other wine 
in production 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 
1992 
1993 1.307.000 
1.308.000 
1.297.000 
1.283.000 
1.138.000 
1.129.000 
1.103.000 
1.093.000 
1.082.000 
1.073.000 
1.065.000 
1.051.000 
960.000 
NA 
NA NA 
NA 
NA 
979.237 
NA 
962.801 
942.689 
929.648 
918.530 
909.574 
898.080 
884.607 
NA 
NA 
NA NA 
NA 
NA 
51.992 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
192.993 
NA 
198.030 
198.674 
197.842 
196.583 
196.164 
197.798 
197.292 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
786.244 
NA 
764.771 
744.015 
731.806 
721.947 
713.410 
700.282 
687.315 
NA 
NA 
NA 
BASIC SURVEY 1990 
Area under 
T vines 
all types 
5jïvÇ???7ttj"J3i ~ ' Total areak: 
>£' \ under i ^. 
& wine grapes.. ." 
ff*** .$? Total area 
under quality 
wine psr '.' Total areafV 
F^Tunder*^*^ 
3J. other wine ;•<. 
905.425 834.153 190.609 643.544 
"99.999" : l VITIS-Eurostat UniC: 1,ectar<-' 
'99.999' : Cronos-Eurostat July 1992 situation 
(*) : Eurostat - July 1993 situation 
NA : NA: not available 
TABLE 2.8 -2L± -
TREND IN AREA UNDER VINES BY MEMBER STATE 
•^&-£**3||g ' LUXEMBO^RGff ?çV ]£^jg.&-
W~& 
BASIC SURVEY -1979 
Area under 
vines* 
all types Total area' 
under wine 
BBS "»-
S&grapes. 
TTV-*-Total area 
jf-"uhder | 
quality wine Total ar,ea| 
under other 
•xs\ •-; w 
.^r wine ;v. 
1.273 1.273 1.273 
ANNUAL SURVEYS 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 (#) 
1992 (*) 
1993 Total area under wine grapes 
total in production not 
in production Total area 
under quality 
wine psr area 
under quality) 
wine psr '-: 
in production. Total area; 
^under otheri 
^_wine i 
1.273 
1.283 
1.313 
1.309 
1.306 
1.334 
1.322 
1.318 
1.326 
1.346 
1.351 
NA 
1.389 
1.391 
NA 1.146 
1.150 
1.144 
1.138 
1.155 
1.160 
1.163 
1.163 
1.196 
1.199 
1.288 
NA 
1.345 
1.350 
NA 127 
133 
169 
171 
151 
174 
159 
155 
130 
147 
63 
NA 
43 
41 
NA NA 
1.283 
1.313 
1.309 
1.306 
1.334 
1.322 
1.318 
1.326 
1.346 
1.351 
NA 
1.388 
1.391 
NA 1.146 
1.150 
1.144 
1.138 
1.155 
1.160 
1.163 
1.163 
1.196 
1.199 
1.288 
NA 
1.345 
1.350 
NA NA 
0 
0 
0 
0 
0 
0 
0 
0 
0 
0 
NA 
0 
0 
NA Total area. 
under! 
other wine ,. 
in production 
NA 
NA 
NA 
0 
0 
0 
0 
0 
0 
NA 
NA 
NA 
0 
0 
NA 
BASIC SURVEY 1989 
Area under 
vines 
all types 
I 1-351 â'Total areai*: 
**•£• J under; '>l.-
it- wine grapes**:' 
1.351 Total area; 
under quality 
,: wine psr 
1.351 •/ Total area £. 
" ' 'i under 
% other wine £•• 
"99.999" 
•99.999' 
n 
NA VITIS-Eurostat 
Cronos-Eurostat July 1992 situation 
Eurostat - July 1993 situation 
NA: not available Unit: hectare 
TABLE 2.9 âJ^-
TREND IN AREA UNDER VINES BY MEMBER STATE 
BASIC SURVEY 'l. 
N.B.: First stage of accession mechanism from 1.1.1986 
ANNUAL SURVEYS 
Total area under wine grapes 
total in production not 
in production Total area 
under quality 
wine psr ?T area 
under quality; 
wine psr ; 
in production Total area;. 
^under other! 
'üi^wine Ï !'}:*'y: * Total area; 
';.*'!•'•,• under! 
'_. other wine 
in production 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 
1992 
1993 
BASIC SURVEY NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA NA 
NA 
NA 
NA 
NA 
NA 
NA 
NA 
1989 
Area under 
f vines' 
all types; 
266.699 i'Total area J-* 
**•£•' I under, ^-
%&&&&**%• 
it- wine grapes ." 
*^^--*v^*--«^. 
255.233 Total area, 
under quality 
. wine psr 
99.040 "/ Total area f>\ 
lrr''^under^-~!'"r 
^: other wine T{<. 
156.194 
Source : "99.999" : VITIS-Eurostat 
•99.999' : Cronos- Euros tat July 1992 situation 
C) : Eurostat - July 1993 situation 
NA : NA: not available Unit: hectare 
-S&-
3 
TREND IN AREA UNDER VINES IN MEMBER STATES BY USE 
TREND IN AREA UNDER VINES IN MEMBER STATES BY SIZE OF HOLDING 
TABLE 3.1 
under vines, all types 
Area under wine grapes 
Area under grapes for quality "wine psr 
A*»Aa unHar nranoe fr\r* ftt*hûr uîna Area under grapes for other wine 
Area under grapes for other wine (including wine spirits) 
Area under table grapes 
Area under vines not yet grafted 
Area under vines for "nursery propagation 
Area under root stock mother vines 
Area under grapes for drying EUR 9 
1979-1982 
2.242.891 
2.125.075 
766.059 
1.359.017 
96.375 
104.900 
4.107 
3.827 
6.511 
0 1988-1990 
1.929.444 
1.837.031 
803.501 
1.033.530 
80.391 
84.866 
1.617 
2.707 
3.222 
0 EUR 10 
1979-1982 l 1988-199Ö" 
2.416.548 2.067.113 
2.215.215 1.911.178 
797.087 816.801 
1.418.129 1.094.377 
96.375 80.391 
127.848 103.142 
4.354 1.944 
3.881 - 2.730 
6.530 3.254 
60.245 I 44.866 EUR 12 
1979-1982 11988-1990" 
NA 3.425.127 
NA 3.209.978 
NA 1.422.277 
NA 1.787.701 
NA 80.391 
NA 145.704 
NA 11.716 
NA 3.373 j 
NA 4.765 
NA I 49.592 | 
Source: Vitis-Eurostat 
Remarks : Unit: hectare 
_ The various uses are explained in Table 1.6 ("classification 
according to the use to which the grapes obtained are normally put") 
TABLE 3.1 
Community area under vines according to basic surveys 
area under vine:, all types 
Area under wine grapes 
Area under grapes for quality wine psr 
Area under grapes for other wine 
Area under grapes for other wine (including wine spirits) 
Area under table grapes 
_Area under vines not yet grafted 
Area under vines for nursery propagation 
Area under root stock mother vines 
— Area under grapes for drying EUR 9 
1979-1982 l 1988-199"Ô" 
2.242.891 1.929.444 
2.125.075 1.837.031 
766.059 803.501 
1.359.017 1.033.530 
96.375 80.391 
104.900 84.866 
4.107 1.617 
3.827 2.707 
6.511 3.222 
0 | 0 EUR 10 
1979-1982 |1988-19"9Ô" 
2.416.548 2.067.113 
2.215.215 1.911.178 
797.087 816.801 
1.418.129 1.094.377 
96.375 80.391 
127.848 103.142 
4.354 1.944 
3.881 2.730 
6.530- 3.254 
60.245 j 44.866 EUR 12 
1979-1982 [1988-1990 
NA 3.425.127 
NA 3.209.978 
NA 1.422.277 
NA 1.787.701 
NA 80.391 
NA 145.704 
NA 11.716 
NA 3.373 
NA 4.765 
NA [ 49.592 1° 
Source: Vitis-Eurostat unit: hectare 
Remarks : 
The various uses are explained in Table 1.6 ("classification 
according to the use to which the grapes obtained are normally put") 
-458-
TABLE 3.2 
Community area under vines according to basic surveys 
ir« under vines . all tyi«->! 
| Area under wine grapes 
Area under grapes for quality wine psr 
Area under grapes {or other wine 
Area under grapes for other wine (including wine spirits) 
Area under table grapes 
Area under vines not yet grafted 
Area under vines for nursery propagation 
Area under root stock mother vines 
Area under grapes for drying ESPANA 
I 1989 
NA 1.091.316 
NA 1.043.567 
NA 506.437 
NA 537.130 
NA 0 
NA 33.940 
NA 7.301 
NA 409 
NA 1.373 
NA | 4.726 FRANCE 
1979 1 1988 
1.031.808 920.311 
998.715 899.499 
464.931 509.513 
533.785 389.986 
96.375 80.391 
29.562 18.160 
1.524 0 
785 739 
2.746 1.914 
0 | O Unit : ha 
ITALIA 
1982 l 1990 
1.115.608 905.425 
1.031.229 834.153 
205.997 190.609 
825.232 643.544 
0 O 
75.338 66.706 
2.583 1.617 
2.743 1.690 
3.715 1.258 
0 | 0 
area under vines ill tyi^ = 
(Area under wine grapes 
Area under grapes for qua!icy wine psr 
Area under grapes for ocher wine 
>rea under grapes for other wine (Including wine spirits) 
ea under table grapes 
•-.rea under v.nes not yet grafted 
=.rea under vines for nursery propagation 
Ares under root stock mother vines 
rea under crapes for drying OSUTSCHLAND 
1979 I 1969 
94.202 102.357 
93.858 102.028 
93.858 102.028 
0 0 
0 0 
0 0 
0 0 
294 278 
50 51 
0 1 0 ELLAOA 
1982 I 1989 
173.657 137.669 
90.140 74.147 
31.028 13.300 
59.112 60.848 
0 0 
22.948 18.276 
247 326 
58 22 
19 32 
60.245 j 44.866 PORTUGAL 
I 1989 
NA 266.699 
NA 255.233 
NA 99.040 
NA 156.194 
NA 0 
NA 6.621 
NA 2.472 
NA 234 
NA 138 
NA I 0 
area under vines . all types 
:>rea under wine grapes 
Area under grapes for quality wine psr 
Area under grapes for other wine 
Area under grapes for other wine (Including wine spirits) 
Area under table grapes 
:nder et grafted 
Area under vines for nursery propagation 
ines Area ur.ier root stock trother 
i Area -.r.der grapes for drying LUXEMBOURG 
1979 I 1989 
1.273 1.351 
1.273 1.351 
1.273 1.351 
0 0 
0 0 
0 0 
0 0 
1 0 
0 0 
0 I 0 UNITED • KINGDOM 
1991 
993 n 
Remarks: The various uses are explained in Table 1.6 ("classification 
according to the use to which the grapes obtained are normally put") 
(*) Data obtained from UK vineyard register - March 1992 (Reg. (EEC) No 
649/67) 
NA: not available 
TABLE 3.3 
BREAKDOWN OF AREA UNDER VIMESj_ CHANGES "FRÖM~ÖNE" BASIC SURVEY TO THE NEXT 
DEUTSCHLAND 
Unit: hectare 
area under vines . all typo* 
Area under wine grapes 
Area under grapes for quality wine psr 
Area under grapes for other wine 
Area under grapes for other wine (including wine spirits) 
Area under table grapes 
Area under vines not yet grafted 
Area under vines for nursery propagation 
Area under root stock mother vines 
Area under grapes for drying 1979 I 1989 | 
94.202 I 102.357 
93.858 102.028 
93.858 102.028 
0 0 
0 0 
0 0 
0 0 
294 278 
60 61 
0 | 0 1979 1989 
100.00% 
99,63% 
99,63% 
0.00% 
0,00% 
0,00% 
0,00% 
0.31% 
0,05% 
0.00% 100.00% 
99.68% 
99.68% 
0.00% 
0,00% 
0,00% 
0,00% 
0,27% 
0,05% 
0.00% 8,66% 
8,70% 
8,70% 
-6.44% 
2.00% 
DEUTSCHLAND 
120.000 •• 
100.000 
- 80.000 • 
x: 
„ 60.000 • 
0) u 10 
40.000 • 
20.000 T 120.000 
100.000 
80.000 
+ 60.000 
40.000 
• 20.000 ALL TYPES 
WINE GRAPES 
QWPSR 
T^'fc.L.fc VJ.'AJC 
o'H&Z, (VAS) 
TA£1£ Gr_j\P£$ 
MULTIPLICATION LP 
I 
0 m— 
1979 —1*1 0 
1989 
TABLE 3.4 
BREAKDOWN OF ARKA UtJUEK VINES: CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
ELLADA 
Unit :bQ,cksji^ 
all typ*» 
Area under wine grapes 
Area under grapes for quality "wine psr 
Area under grapes for other wine 
Area under grapes for other wine (including wine spirits) 
Area under table grapes 
Area under vines not yet grafted 
Area under vines for nursery propagation 
Area under root stock mother vines 
Area under grapes for drying 1982 | 1989 
173.657 I 137.661 
90.140 74.147 
31.028 13.300 
69.112 60.848 
0 0 
22.948 18.276 
247 326 
58 22 
19 32 
60.245 j 44.866 1982 1989 
100,00% 
51,91% 
17,87% 
34,04% 
0,00% 
13,21% 
0,14% 
I 0.03% 
0,01% 
34,69% 100,00% 
53.86% 
9,66% 
44,20% 
0,00% 
13,28% 
0,24% 
0,02% 
0.02% 
32.59% -20.72% 
-17,74% 
-57.14% 
2,94% 
-20,36% 
31.98% 
•62,07% 
68.42% 
-26,63% 
ELLADA 
~ 120.000 -
<o 
XL 
T 100.000 
80.000 + 
60.000 1 
40.000 \ 
20.000 T 180.000 
• 160.000 
140.000 
120.000 
100.000 
+ 80.000 
60.000 
T 40.000 
20.000 ALL TYPES 
WINE GRAPES 
QWPSR 
TA*,Lt vJÎWê 
©TrlBr*. (vt/.S) 
TA^LE GT-AP£S> 
MULTIPLICATION f 
0 
1989 
TABLE 3.6 
BREAKDOWN or AREA milieu viHKs, : CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
FRANCE 
Unit : h«cW. 1979 
arc* und«r vines , all type* 
Area under wine grapes 
Area under grapes for quality wine psr 
Area under grapes for other wine 
Area under grapes for other wine (including wine spirits) 
Area under table grapes 
Area under vines not yec grafted 
Area under vines for nursery propagation 
Area under root stock mother vines 
Area under grapes for drying 1.031.808 
998.716 
464.931 
533.785 
96.376 
29.662 
1.624 
786 
2.746 
0 1988 
920.311 
899.499 
609.613 
389.986 
80.391 
18.160 
0 
739 
1.914 
0 1979 1988 
100.00% 
96,79% 
46,06% 
61,73% 
9,34% 
2,87% 
0,15% 
0,08% 
0,27% 
0.00% 100,00% 
97.74% 
66,36% 
42.38% 
8,74% 
1,97% 
0,00% 
0,08% 
0,21% 
0.00% 3 
-10.81% 
-9.93% 
9.59% 
•26.94% 
-16.59% 
•38.67% 
•100.00% 
•5,86% 
-30.30% 
FRANCE 
1.200.000 T 
1.000.000 t 
800.000 
£ 600.000 
« 400.000 • 
200.000 1.200.000 
1.000.000 
800.000 
600.000 
400.000 
f 200.000 
1979 1988 
TABLE 3.6 
BREAKDOWN OF_ AREA UNDER VINES: 
CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
ITALIA 
Unitó'ha 
'tret under vines , all types 
Area under wine grapes 
Area under grapes for quality "wine psr 
Area under grapes for other wine 1982 1990 
Area under grapes for other wine (including wine spirits) 
Area under table grapes 
Area under vines not yet grafted 
Area under vines for'nursery propagation 
Area under root stock mother vines 
Area under grapes for drying 1.116.608 
1.031.229 
205.997 
825.232 
0 
76.338 
2.683 
2.743 
3.715 
0 905.426 
834.153 
190.609 
643.544 
0 
66.706 
1.617 
1.690 
1.268 
0 1982 1990 
100.00% 
92,44% 
18,46% 
73,97% 
0,00% 
6,75% 
0,23% 
0,25% 
0.33% 
0,00% 100,00% 
92,13% 
21,05% 
71,08% 
0,00% 
7,37% 
0,18% 
0,19% 
0,14% 
0,00% CHANGE 
-18,84% 
-19,11% 
•7.47% 
-22,02% 
•11,46% 
-37,40% 
-38,39% 
-66,14% 
ITALIA 
'° 400.000 + ALL TYPES 
WINE GRAPES 
-Û—•*-". QWPSR 
—• """A^LE vJ.*Aj£ 
-• oTpEr^ (*.s) 
--a— TABLE GKJ\P£S 
-* MULTIPLICATION 
1982 1990 
TABLES 3.7. A 3.16 
NUMBER.'AND_ TOTAL. AREA OF VINE-GROWING HOLDINGS, BY SIZE CLASS 
Source: Vitis-Eurostat 
Classes: c < 01 area under vines to <o.io ha 
coi 02 area under vines from o.io to <o.2o ha 
c02_03 area under vines from 0.20 to <o.3o ha 
c03_05 area under vines from 0.30 to <o.so ha 
cos 1 area under vines from 0.50 to <i ha 
c 12 area under vines from 1 to <i ha 
c 2 3 area under vines from 2 to <3 ha 
c 3_5 area under vines from 3 to <s ha 
c 510 area under vines from s to <io ha 
c io_20 ___ area under vines from 10 to <2o ha 
c 20 30 area under vines from 20 to <3o ha 
c >«3o area under vines >3o ha 
C >*10 area Under Vines >10 ha (total of preceding classes) 
C >«5 areaJjndejr_VJnes >5 ha (total of preceding classes) 
CTOT I Total area under vines, in hectares 0> 
EQ 1 (Eq1): 
EQ 2 (Eq2): first basic survey 
1979: 
1982: 
second basic survey 
1988: 
1989: 
1990: Deutschland, France, Luxembourg 
Italia, Ellada 
France 
Deutschland, Luxembourg, Ellada, Espana, Portugal 
Italia 
TABLE 3.7 -3M-
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS. BY SIZE CLASS 
EUR 12 
Number of holdings per area class (ha) 
Basic survey 
Number of vine-growing lioldi ::.)r. 
% relative number I 
Area under vines (liai 
* relative area 
Basic survey 
Number of vine-growing liolili.-'.gf 
% relative number 
Area under vines (lu 
\ relative area4 Eqi Eg2 
175.340 
8.2% 
8.077 
0.3% 
C 12 
Eg 1 | Eg2 
273.920 
12.8% 
357.857 
1 10.4% Egl _Eq2 
263.032 
12.3% 
35.113 
1.0% 
C 2 3 
Eg! 1 Eg2~~ 
112.237 
5.3% 
261.395 
| 7.6% C02 03 
JSLl Jg2. 
336.863 
15.8% 
74.251 
2.2% 
C3 6 
Eg 1 1 Eg2 
99.731 
4.7% 
373.143 
1 10.9% C03 05 
Egl _Eg2_ 
355.917 
16.7% 
127.350 
3.7% 
C 6 10 
Eg 1 1 Eq2 
84.429 
4.0% 
581.316 
| 17.0% C05 1 
Eg 1 I Eq2 
366.429 
17.2% 
238.686 
- 7.0% 
C 10 20 
Eg 1 | Eg2 " 
43.296 
2.0% 
588.256 
| 17.2% 
Basic survey 
Number of vine-growing lioliti :'.<JT 
% relative number 
Arc* undti 
* relative area C20 30 
Eg 1 1 Eg2 
11.103 
0.5% 
264.231 
I 7.7% C >«30 
Eg 1 I Eg2 
9.034 
0.4% 
498.763 
I 14.6% C >-10 
Eg 1 I Eg2 • 
64.444 
3.0% 
1.366.974 
| 39.9% C >-S 
Eg 1 I Eg2 
148.929 
7.0% 
1.948.656 
- 56,9% CTOT 
Eg 1 I Eg2 " 
2.132.400 
100.0% 
3.425.127 
j 100.0% 
Breakdown of area under vines according to the size classes of holdings 
EQ2 
EQ 1 
0% 20% 40% 60% 80% 100% Hc>-30 
IS C20_30 
E C10_20 
S C5_10 
DIC3_E 
@C2_3 
DC1_2 
Q C05_1 
• C03_05 
• C02_03 
DC01_02 
• C<01 
Source: Vitis-Eurostac 
TABLE 3.8 "-Ob — 
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS, BY SIZE CLASS Clvfii^ 
EUR 10 
Number of holdings per area class (ha) 
Class 
Basic survey 
Wuiber of vine-growing liolili 
% relative number 1 
Arc* under 
% relative area C<01 
Eg 1 j Eq2 
38.585 38.154 
2,0% 2,8% 
2.152 2.092 
0,1% 0,1% C01 02 
Eg 1 T~ Eg2 
333.042 166.252 
17.0% 12.2% 
46.322 22.391 
1.9% j 1.1% C 02 03 
Eg 1 1 Eg? 
327.802 248.343 
16.7% 18,2% 
72.107 54.081 
3,0% j 2,6% C 03 05 
Eg 1 I Eg2 
366.920 262.763 
18.7% 19.2% 
131.414 93.378 
5,4% j 4,5% COS i 
Eg 1 I Eg2 
367.692 253.565 
18.8% 18.5% 
238.605 164.835 
9.9% I 8.0% 
Class 
Basic survey 
""«"ber of vine-growing holding»! 
\ relative number 
Are* under vines <li. 
\ relative area J C 12 
Eg 1 j Eq2 
259.171 180.807 
13.2% 13.2% 
334.754 236.751 
13,9% j 11.5% C 2 3 
Eg 1 1 Eg2 
96.350 70.668 
4.9% 5.2% 
222.558 165.061 
9.2% 8,0% C 3 6 
ZEEUpuZ 
76.207 60.850 
3,9% 4.4% 
282.136 227.380 
11,7% j 11,0% c 6 10 
Egl I !q2~ 
55.240 49.449 
2.8% 3,6% 
377.199 340.382 
15.6% 1 16.5% C 10 20 
Eg 1 I Eg2 
25.012 24.994 
1.3% 1.8% 
337.286 340.568 
14,0% j 16,5% 
Class 
Basic survey 
Nimber of vine-growing holdi:i 1 ; 
% relative number 
Are* under vines (ha 
\ relative «real C20 30 
Eg 1 | Eq2 ~ 
5.706 6.468 
0,3% 0,5% 
136.061 153.727 
5,6% 7,4% C >-30 
Eg 1 F~ Eg2 
4.342 4.852 
0.2% 0.4% 
226.790 250.376 
9,4% 12,1% C >«10 
Eg 1 I Eg2 
35.581 37.325 
1.8% 2.7% 
709.234 760.396 
29.3% I 36.8% C >-S 
Eg 1 I Eg2 " 
90.832 86.830 
4.6% 6.3% 
1.086.502 1.101.143 
45,0% I 53,3% CTOT 
Egl 
1.959.602 
100.0% 
2.416.548 
100,0% Jg2_ 
1.368.234 
100,0% 
2.067.113 
100,0% 
Breakdown of area under vines according to the size classes of holdings 
EQ2 
EQ 1 
0% 20% 40% 60% 80% 100% • O-30 
EH C20_30 
ES C10_20 
E3 c6_io 
0DC3_6 
@C2_3 
DC1_2 
0 C05_1 
• C03_05 
• C02_03 
D C01_02 
• C<01 
Source; Vicis-Eurostat 
TABLE 3.9 
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS, BY SIZE CLASS 
EUR e 
Number of holdincs per area class (ha) 
Class 
Basic survey 
»ber of vine-growing lioldin)-. 
% relative number 
Area under 
% relative area C<01 
Eg 1 | Eg2 
15.563 21.282 
1,0% 1.9% 
900 1.207 
0,0% I 0.1% C01 02 
Egl Eq2 
224.604 
13.8% 
33.157 
1.5% 90.336 
8.1% 
13.657 
0.7% Ell Eq2_ 
270.266 
16.7% 
59.885 
2.7% 201.111 
18.1% 
44.295 
2.3% C03 05 
Egl _Eq2_ 
315.598 
19.5% 
113.445 
5.1% 220.560 
19,9% 
78.880 
4.1% 
Basic survey 
lumber of vine-growing holding* 
* relative number I 
Are* under vines (li*j 
\ relative areaj j C 12 
Eg 1 | Eq2 
225.857 155.111 
13.9% 14.0% 
! 289.436 202.118 
; 12,9% 1 10.5% c 2 3 
Eg 1 1 Eg2 
85.091 62.157 
5.2% 5.6% 
196.276 145.119 
8,8% | 7.5% C 3 6 
EqV i Egjr; 
70.765 55.995 
4.4% 5,0% 
262.608 209.893 
11.7% | 10,9% CE 10 
Eg 1 | Eq2 
i 
53.984 48.464 
3.3% 4.4% 
369.492 334.484 
16.5% | 17,3% 
Basic survey 
'umber of vine-growing holcli:'.^r. 
% relative number 
Are* under 
% relative area C20 30 
Eg 1 1 Eg2 
5.703 6.466 
0.4% 0.6% 
135.989 153.680 
6.1% 1 8.0% C >-30 
Eg 1 I Eg2 
4.331 4.845 
0.3% 0.4% 
225.932 249.160 
10.1% | 12.9% C >-10 
Eg 1 I Eg2 
35.503 37.273 
2.2% 3.4% 
707.489 758.611 
31.5% I 39.3% C >-S 
Eg 1 | Eq2 
89.498 85.794 
5.5% 7.7% 
1.077.050 1.093.459 
48.0% I 56.7% C05 1 
Egl Eq2 
324.776 
20.0% 
210.136 
9,4% 216.721 
19.5% 
140.816 
7.3% 
C 10 20 
Eg 1 1 Eg2 
24.948 24.952 
1.5% 2.2% 
336.471 340.047 
15.0% j 17,6% 
Jq_l 
1.622.018 
100.0% 
2.242.891 
100.0% Eq2_ 
1.109.067 
100.0% 
1.929.444 
100,0% 
Breakdown of area under vines according to the size classes of holdings 
EQL2 
EQ 1 
0% 20% 40% 60% 80% 100% • C> -30 
ES C20_30 
E2 cio_20 
S C6J0 
0IIC3_6 
@C2_3 
Dci_2 
El C05_1 
• C03_05 
• C02_03 
D C01_02 
• C<01 
Source: Vitis-Eurostat 
TABLE 3.10 •**>?-
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS. BY SIZE CLASS 
DEUTSCHLAND 
Number of holdings per area class (ha) 
20.000 
18.000 
16.000 
14.000 
12.000 
10.000 
8.000 
6.000 
4.000 
2.000 
0 iJLILiJ JL 
I I 
Basic survey 
nber of vine-growing huldi:i.)r, 
% relat ive number \ 
>c vines ( haj 
t relative areaj C<01 
Eg 1 I Eq2 
7.749 7.692 
8.7% 9.9% 
441 465 
0.5% j 0.5% C01 02 
Egi 
18.132 
20.3% 
2.520 
2.7% 13.928 
18.0% 
1.960 
1.9% C 02 03 
Eg 1 | Eq2 
11.881 9.723 
13.3% 12.6% 
2.842 2.332 
3,0% 2.3% C03 05 
Eg 1 I Eq2 
12.899 10.642 
14.4% 13.8% 
4.895 4.083 
5,2% I 4.0% 
Basic survey 
«b*r of vine-grouinq holding* 
t relative numberj 
^e* under vines (ha j 
» relative areaj C 12 
Eg 1 1 Eg2 
11.276 9.220 
12.6% 11.9% 
15.761 13.000 
16.7% 12,7% C23 
Eg 1 T Eg 2 
5.179 4.509 
5.8% 5.8% 
12.496 11.010 
13,3% 1 10.8% C3 5 
Eg 1 I Eg2 
4.562 4.609 
5.1% 6.0% 
17.392 17.792 
18,5% | 17,4% CS 10 
Eg 1 1 , Eg2 
2.828 4.016 
3.2% 5.2% 
18.629 27.479 
19,8% 1 26.8% 
Basic survey 
iwber of vine-growing holdi 
% relative number 
Are* under vir 
\ relative «real C 20 30 
Eg 1 j Eg2 
0 0 
0.0% 0,0% 
0 0 
0,0% 0.0% C >-30 
Eg 1 | EqT" 
o 0 
0,0% 0.0% 
0 0 
0,0% 1 0,0% C > - 10 
Eg 1 I Eg2 
521 1.010 
0.6% 1.3% 
9.097 15.724 
9.7% | 15,4% O-S 
Egl | EgT" 
3.349 5.026 
3.7% 6.5% 
27.726 43.203 
29.4% 1 42.2% COS 1 
Eg 1 I Eq2 
14.444 12.039 
16.1% 15.6% 
10.130 8.511 
10.8% 1 8.3% 
C10 20 
Eg 1 | Eg2 
2.828 0 
3.2% 0.0% 
18.629 0 
19.8% | 0.0% 
CTOT 
Eg 1 | Eg2 
89.471 77.388 
100.0% 100,0% 
94.202 102.357 
100.0% j 100,0% 
ireakdown of area under vines according to the size classes of holdings 
EQ2 
EQ 1 
0% 20% 40% 60% 80% 100% Bc>-30 
H C2030 
EC10_20 
EC5_10 
IHC3_5 
Sc2_3 
Dci_2 
QC05_1 
• C03_05 
• C02_03 
Oc01_02 
• C<01 
Source: Vicis-Eurostat 
TABLE 3 .11 r NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS. BY SIZE CLASS 
ELLADA 
Number of holdiiujs por an'ü clasi; (!>•>) 
120.000 
100.000 
80.000 
60.000 
40.000 
20.000 LÜJIJLL* 
o o < I 
o o 
Basic survey 
'umber of vine-growing liolttl••)•); 
\ relative number 
Area under 
% relative area C<01 
Eg 1 I Eg2 
23.022 16.872 
6.9% 6.5% 
1.252 885 
0,7% 1 0.6% C 01 02 
Eg 1 j EqT~ 
108.438 75.916 
32.4% 29.3% 
13.165 8.734 
7.6% | 6.3% C 02 03 
Eg 1 I Eg2 
57.536 47.232 
17.2% 18.2% 
12.222 9.786 
7.0% 7.1% C 03 OS 
Eg 1 1 Eq2 
51.322 42.203 
15.3% 16.3% 
17.969 14.498 
10.3% | 10.5% 
Basic survey 
Number of vine-growing holding: 
% relative number 
Are* under vine» (h*J 
\ relative area j C 12 
| Eg 1 j"~!q2_ 
j 33.314 25.696 
i 10.0% 9,9% 
45.318 34.633 
26,1% I 25,2% c 2 3 
Eg 1 1 Eg2 
11.259 8.511 
3,4% 3.3% 
26.282 19.943 
15.1% 14.5% C 3 6 
Eg 1 1 Eg2 
5.442 4.855 
1.6% 1,9% 
19.528 17.488 
11.2% 1 12.7% C 6 10 
Eg 1 I Eg2 
1.256 985 
0.4% 0.4% 
7.707 5.899 
4,4% I 4,3% 
Basic survey 
Number of vine-growing lioldi.-iiju 
% relative number 
Are* under vines <li*]| 
% relative areal C 20 30 
Egl | Eg~2 
3 2 
0,0% 0,0% 
72 48 
0.0% j 0.0% C >-30 
Eg 1 | Eg2 
11 7 
0.0% 0.0% 
858 1.216 
0.5% I 0.9% C >-10 
Eg 1 I Eq2 
78 52 
0.0% 0,0% 
1.745 1.785 
1,0% I 1.3% c >-5 
Eg 1 1 Eg2 
1.334 1.036 
0.4% 0,4% 
9.452 7.683 
5,4% j 5.6% COS 1 
Eg 1 Eg2 
42.916 36.844 
12.8% 14.2% 
28.469 24.018 
16.4% I 17.4% 
C 10 20 
Eg 1 | Eg2 
64 42 
0.0% 0.0% 
815 521 
0.5% | 0.4% 
CTOT 
Eg 1 | Eg2 
334.584 259.167 
100.0% 100.0% 
173.657 137.669 
100.0% 1 100.0% 
Breakdown of area under vines according to the size classes of holdings 
I 
EQ2 
EQ 1 • •*V*'^.^'^,"**j»-i.,« 
»yfcy? 
0% 20% 40% 60% 80% 100% • O-30 
B C20_30 
E2 C10_20 
S C6J0 
CIC3_6 
@C2_3 
DC1_2 
B C0S_1 
• C03_05 
• C02_03 
D C01_02 
• c<oi 
Source: vitis-Eurostat 
TABLE 3.12 - V& -
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS. BY SIZE CLASS 
ESPAÇA 
Number of holdings per area class (haj 
LJJLJJL LJ I JL_ 
i «e 
o o 
Class 
Basic survey 
umber of vie -growing liulili:i,)r. 
% relative number 
Are* under vines ( \u 
\ relative area JSLL JsL 
61.031 
15.4% 
2.976 
0.3% C01 02 
Egl Eq2 
45.242 
11,4% 
5.822 
0,5% C02 03 
Egl Jgl. 
28.536 
7.2% 
6.439 
0.6% C03 05 
Egl Eq2_ 
35.389 
8.9% 
12.930 
1.2% C05 1 
Ja± Eg2 
53.363 
13.4% 
34.976 
3.2% 
Basic survey 
feimber of vine-growing liolriir.g: 
t relative number I 
Are* under vines (li*J 
% relative area! C 12 
Eg 1 1 Eg2 
56.614 
1 - 14.3% 
! - 74.087 
| 6.8% C 2 3 
Eg 1 1 Eg2 
29.827 
7.5% 
69.447 
1 6.4% C3 S 
Eg 1 I Eq2 
31.394 
7.9% 
118.567 
I 10.9% CS_10 
Eg 1 1 Eg2 
30.928 
7.8% 
214.352 
19.6% C 10 20 
Eg 1 | Eg2 
16.794 
4.2% 
227.855 
I 20.9% 
Class 
Basic survey 
«umber of vine-growing liolili.ig; 
» relative number 
Are* under vines <h*j 
t relative area C 20 30 
Eg 1 I Eq2~ 
4.268 
1.1% 
101.935 
1 9.3% C >-30 
Eg 1 I Eq2 
3.773 
0.9% 
221.929 
1 20,3% c >-io 
Eg 1 I Eg2 
24.835 
6.3% 
551.719 
| 50.6% c >«s 
Eg 1 1 Eq2 
55.763 
14.0% 
766.071 
70.2% CTOT 
Eg 1 | Eg2 " 
397.159 
100.0% 
1.091.316 
I 100.0% 
Breakdown of area under vines according to the size classes of holdings 
L 
EQ2 
EQ 1 
0% 20% 40% 60% 80% 100% • c>-30 
£8 C20_30 
E2 cio_20 
S CS_10 
llC3_6 
SC2_3 
• C1_2 
E3 C05_1 
• C03_0S 
• C02_03 
D C01_02 
• C<01 
Source: Vitis-Eurostat 
TABLE 3.13 -•Ho -
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS, BY SIZE CLASS 
FRANCE 
45.000 
40.000 \ 
35.000 
30.000 
25.000 
20.000 
15.000 
10.000 
5.000 
0 Number of holdings per area class (ha) 
.JMLIJ U IJLJULJULJU IJLJJ *JL_-
i i «•> PI 
o CJ 
Basic survey 
Number of vine-growing liuldi :;.)B 
% relative number 
Are* under vines ( hal 
% relative area C<01 
Eg 1 | Eq2 
3 825 
0.0% 0.5% 
0 57 
0.0% 0.0% C01 02 
Eg 1 | Eg2 
3.642 3.913 
1.5% 2.4% 
518 564 
0.1% | 0.1% C 02 03 
Eg 1 I Eq2 
14.098 9.358 
6,0% 5.6% 
3.391 2.251 
0.3% | 0.2% C 03 05 
Eg 1 I Eq2 
25.097 14.990 
10.6% 9.0% 
9.608 5.756 
0,9% j 0.6% C 05 1 
Eg 1 I Eq2 
42.617 24.628 
18.0% 14.8% 
29.792 17.300 
2.9% 1.9% 
Basic survey 
Number of vine-growing ltol<(*l p.gs 
% relative number ! 
Are* under vines (tiaj 
\ relative area^ C 12 
Eg 1 | Eq2 
41.868 24.788 
17.7% 14.9% 
58.295 34.815 
5.6% 3.8% C 2 3 
Eg 1 | Eq2 
22.453 14.453 
9.5% 8.7% 
54.341 35.177 
5.3% I 3.8% C3 5 
Eg 1 I Eg2 
26.997 18.941 
11.4% 11.4% 
104.421 73.805 
10,1% 1 8.0% CS 10 
Eg 1 | Eq2 
33.176 26.629 
14.0% 16.0% 
234.405 190.094 
22.7% j 20.7% C 10 20 
Eg 1 I Eg2 
19.238 19.139 
8.1% 11.5% 
262.076 264.343 
25.4% j 28,7% 
Basic survey 
Number of vine-growing lioltli ::qi 
I relative number 
Are* under vines (d. 
% relative area : C 20 30 
; Eg 1 I Eq2 
; 4.443 5.060 
' 1.9% 3.0% 
' 106.340 120.745 
10,3% I 13.1% C > - 30 
Eg 1 I Eq2 
3.291 3.548 
1.4% 2.1% 
168.622 175.404 
16.3% 19.1% C > -10 
Eg 1 I Eg2 
26.972 27.747 
11.4% 16.7% 
537.038 560.492 
52.0% j 60.9% C >-S 
Eg 1 I Eg2 
60.148 54.376 
25.4% 32.7% 
771.443 750.586 
74.8% | 81.6% CTOT 
Eg 1 I Eg2 
236.923 166.272 
100.0% 100.0% 
1.031.808 920.311 
100.0% I 100.0% 
Breakdown of area under vines according to the size classes of holdings 
EQ2 
EQ 1 
0% 20% 
Source: Vitis-Eurostat 40% 60% 80% • C> -30 
B C20_30 
BC10_20 
1*9 C5_10 
0DC3_5 
@ C2_3 
DC1_2 
0CO5J 
• C03_05 
• C0203 
, DCOI 02 
100% I •c<01 
TABLE 3.14 -JH_-
NUMBER MID TOTAL AREA OF VINE-GROWING HOLDINGS, BY SIZE CLASS 
ITALIA 
Number of holdings per area class (lia) 
Class i 
Basic survey 
of vine-growing tioldin.;s 
% relative number 
Area under vine» thai 
% relativa area! C<01 
Eg 1 | Eq2 
7.670 12.081 
0.0% 1.5% 
451 079 
0.0% 1 0.1% C01 02 
Eg 1 I Eq2 
202.090 72.395 
15.7% 8.4% 
30.099 11.119 
2.7% I 1.2% CQ2 03 
Eg 1 I Eg2 . 
244.100 181.972 
18.9% 21.0% 
53.021 39.098 
4.8% | 4.4% C03 06 
Eg 1 I Eg2 
277.430 194.810 
21.4% 22.5% 
98.875 08.994 
8.9% | 7.8% C06 1 
Eg 1 [ Eg2 
207.500 179.908 
20.7% 20.8% 
170.065 114.903 
15.2% | 12.7% 
Class 
Basic survey 
n«aib*r of vine-growing Injldinq* 
1 relative number 
Area under vine» <lia 
« relative area! C 12 
Eg 1 | Eq2 
172.510 120.992 
13.3% 14.0% 
215.083 154.148 
19.3% I 17.0% C2 3 
Egl I Bq7~ 
57.330 43.124 
4.4% 5,0% 
129.122 98.761 
11.0% 1 10.9% C3 6 
Eg 1 I Eg2 
39.120 32.319 
3.0% 3.7% 
140.480 117.817 
12.0% 1 13.0% C 6 10 
Eg 1 I Eg2 " 
17.980 17.819 
1.4% 2.1% 
110.458 110.911 
10.4% 1 12.9% C 10 20 
Eg 1 I Eg2 
5.710 5.813 
0.4% 0.7% 
74.395 75.704 
0.7% j 8.4% 
Class 
Basic survey 
M—h*r of viw«-growinq holding 
% relative -number 
Are-a under vine» (lx 
% relative areaj j C20 30 
| eg ^ | EcJZ 
s! 1.200 1.400 
: 0.1% 0.2% 
29.049 32.935 
* 2.7% | 3.0% C >«30 
Eg 1 I Eg2 
1.040 1.297 
0.1% 0.2% 
57.310 73.750 
5,1% 1 8.1% c >-io 
Eg 1 I Eq2 
8.010 8.510 
0.0% 1.0% 
101.354 182.395 
14.5% I 20.1% C >-6 
Eg 1 I Eq2 " 
25.990 20.335 
2.0% 3.0% 
277.812 299.300 
24.9% 1 33.1% CTOT 
Eg 1 I Eg2 
1.294.400 864.536 
100.0% 100.0% 
1.115.608 905.425 
100.0% I 100.0% 
Breakdown of area under vines according to the size classes of holdings 
EQ2 
EQ 1 
0% 20% 40% 00% 80% 100% • O-30 
BC20_30 
E C10_20 
S C6_10 
CBc3_s 
@C2_3 
DC1_2 
E3co5_i 
• C03_05 
• C02_03 
D C01_02 
• c<oi 
Source: Vitis-Eurostat 
TABLE 3,15 -41-
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS, BY SIZE CLASS 
LUXEMBOURG 
Number of holdings per area class (ha) 
250 
200 
150 
100 
50 UJUÜÜUIJÜ 
I I 
o o 
o o M CÏ 
jnber of vine-growing C 01 02 
Eg 1 j Eg2 
140 100 
11,4% 11.5% 
20 14 
1,6% I 1.0% C 02 03 
Eg 1 Eg2 
127 58 
10.4% 6.7% 
31 14 
2.4% I 1.0% C03 OS 
Eg 1 | Eg2 ~ 
172 118 
14.1% 13.5% 
67 46 
5.3% I 3.4% 
Basic survey 
IMIMC of vine-growing 
% relative number 
Area under vines (tuj 
% relative areaj C 12 
Eg 1 j Eg2 
203 111 
16.6% 12.7% 
297 155 
23.3% |jVj% C2 3 
Eg 1 Eg2 
129 71 
10.5% 8.2% 
317 171 
24,9% j 12,7% C 3 5 
Eg 1 1 Eg2 
86 126 
7.0% 14.5% 
315 478 
24.7% | 35.4% CS 10 
Eg 1 | Eq2 
86 0 
7.0% 0.0% 
315 0 
24.7% j 0.0% 
Basic survey 
«umber of vine-growing lioliti:>T 
» relative number 
Area under vines (lia 
\ relative area C20 30 
Eg 1 Eg2 
0 0 
0.0% 0.0% 
| o o 
II 0.0% I o.o%_ C >-30 
Eg 1 I Eg2 
0 0 
0.0% 0,0% 
0 0 
0,0% I 0.0% C >-10 
Eql 1 Eg2 "~ 
0 0 
0.0% 0,0% 
0 0 
0,0% | 0.0% c >-s 
Eg 1 | Eg2 
11 57 
0.9% 6.5% 
69 365 
5,4% 1 27.0% 
Breakdown of area under vines according to the size classes of holdings 
EQ2 
EQ1 _Eq_l 
215 
17.6% 
149 
11.7% Eg2 
146 
16.8% 
102 
7.5% 
C 10 20 
Eg 1 1 Eg2 
0 0 
0.0% 0.0% 
0 0 
0.0% j 0.0% 
CTOT 
Eg 1 I Eg2 
1.224 871 
100.0% 100.0% 
1.273 1.351 
100.0% 1 100.0% 
0% 20% 40% 60% 80% 100% • c>-30 
B C20_30 
E2 cio_20 
O cs_io 
DIc3_S 
@C2_3 
Dci_2 
0CO5J 
• C03_05 
• C02_03 
D C01_02 
• C<01 
Source: Vitis-Eurostat 
TABLE 3.16 
NUMBER AND TOTAL AREA OF VINE-GROWING HOLDINGS. BY SIZE CLASS 
FORTUQAL 
Number of holdings per area class • i-.aj 
Class 
Basic survey 
«umber of vine-growing holding» 
% relative number 
Area under vine» <lx| 
% relative area! C<01 
Egl I Eg2 
76.155 
20.8% 
3.009 
1 1.4% C01 02 
Egl I Eg2 
51.538 
14,0% 
0.900 
I 2.0% C02 03 
Egl JË31 
59.984 
10.3% 
13.731 
5.1% C 03 OS 
Eg 1 | Eg2 
57.705 
15.7% 
21.042 
I 7.9% 
Class 
Basic survey 
«woer of vine-growing holding»^ 
% relative number 
Area under vine» O 
% relative area! C 1 2 
&LL Eg2 
30.499 
9.9% 
47.018 
17.0% C2 3 
Eg 1 | Eg2 
11.742 
3.2% 
20.887 
| 10.1% C3 6 
Eg 1 1 Eg2 
7.487 
2.0% 
27.195 
- 10.2% C S 10 
Eg 1 I Eg2 
4.052 
1.1% 
20.582 
1 10.0% 
Class 
Basic survey 
Humoer of vine-growing holdings! 
* relative number 
Area under vines ina 
« relative area C20 30 
Eg 1 l Eg2 
307 
0.1% 
8.509 
1 3.2% C >«30 
HXZ3ZHZ 
409 
0.1% 
20.457 
I 9.9% C>«10 
Eg 1 I Eg2 
2.284 
0.0% 
54.800 
I 20.0% C>-6 
is_L 
0.330 
1.7% 
81.442 
30.5% COS 1 
Eg 1 1 Eg2 
59.501 
10.2% 
38.875 
1 14.0% 
C 10 20 
Eg 1 I Eg2 
1.508 
0.4% 
19.834 
1 7.4% 
CTOT 
Eg 1 | Eg2 
307.007 
100.0% 
206.699 
I 100.0% 
Breakdown of area under vines according to the size classes of holdings 
EQ2 
EQ 1 
0% 20% 40% 00% 80% 100% • O-30 
• C20_30 
B C10_20 
B C6J0 
IDC3_6 
@C2_3 
DC1_2 
S COS J 
BC03_0S 
• C02_03 
D C01_02 
• c<oi 
Source: Vitis-Eurostat 
-HM-
4 
TREND IN AREA UNDER VINES IN MEMBER STATES BY GRAPE VARIETY 
O. X c • ri ra 
à" 
or rr rt I7Ï a » • t— O r» o O Q » r» ft cm» 
o a a 
2. o • 
i» 
Usa &? 
e • d i 
io&S 
S " 
in j 
•< « 
a rr ?&• j- a 
C M! 
i" c 
ar • Mueller-Thurgau 
Rletllng walttar 
Sllvanar gruener 
Kamar wa t 25*30 
Sehauraba et a 88 
Rulaandar 
Mario*Mutkat gf 1 26-30 
Baeehut gf 33*29-133 
Fabarraba at 10376 
Qutadal walttar 
Sibling walttar 
Ortaga wua b 48-21-4 
Tramlner rotar. 
Optima gf 33- 13- 11 
Ehranfaltar gm 9-93 
Other varietiea, white or 
unspecified 
a. '-"MDUU^OS* 
*.*.*.«DQ — N>(BO>ouo>*»N>a»o 
MM0>»->M^a-*<oa^-*aM H 0 n a 
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B 
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8 * 8 CO 
•1 
(t 
t» 
% 
C 
3 
•1.36% 
12.74% 
•22.83% 
57.89% 
7.09% 
31.44% 
•25.04% 
8.59% 
•36,82% 
7,28% 
18.72% 
1.35% 
•20.70% 
•45.99% 
•s»Ô , ppp . -*pppppK>£*p 
o» V» o *> b '- - a '• !» b V a 'o N» — N> -• «a a>jàoaoa«« 
*# /*#•< ********* •0.41% 
2.89% 
-2,80% 
3.39% 
0.31% 
1.01% 
•1.02% 
0.19% 
• 1.33% 
0.11% 
0.24% 
0.02% 
•0.23% 
•2.95% M 
h» 
î 57.07% 
39.36% 
21.14% 
78.23% 
71.06% 
8.33% 
162.86% 
294,12% 
-9.30% 
•44,93% 
52.63% 
146.45% 
51.72% 
•46.16% 
6 ö o o 6 p p o . p p . p p — f*> 
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» 
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I-» c rr e 
a 
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TABLE 4.2 
MAIN VARIETIES GROWN: (wine grape s) 
Basic survey ! 1989 
ELLADA 
Varieties 
Total, all varieties together 
Total, black 
Mavroudi 
Liatiko 
Romeiko 
Xynomavro 
Afliorcjitiko 
Moschato 
Mandilari 
Kotsifali 
Vertzami 
Mavrodafni 
Limnio 
Stavroto 
Krassato 
Athiri 
Other black n.d.a. 
Total, white and other colours 
Savatiano 
Roditis 
Savatiano kontoura 
Filed 
Moschato 
Asproudi 
Assyrtiko 
Athiri 
Debina 
Robola 
Kakotrigis 
Moschoudi 
Moschofilero 
Other varieties, white or unspecified Area 
(ha) 
74.050 
27.115 
5.271 
3.882 
2.203 
1.992 
1.988 
1.656 
1.589 
1.149 
936 
659 
371 
193 
16 
3 
5.207 
46.935 
15.300 
11.626 
3.505 
2.520 
2.092 
1.237 
1.128 
1.005 
789 
607 
257 
132 
43 
6.694 Breakdown 
100%| 
36.62% 100% 
7,12% 19.44% 
5,24% 14.32% 
2.98% 8.12% 
2.69% 7,35% 
2.68% 7.33% 
2.24% 6.11% 
2,15% 5.86% 
1,55% 4.24% 
1.26% 3.45% 
0.89% 2,43% 
0.50% 1,37% 
0.26% 0,71% 
0,02% 0.06% 
0,00% 0.01% 
7,03% 19,20% 
63.38% j 100% 
20.66% I 32.60%" 
15.70% 24.77% 
4,73% 7,47% 
3.40% 5,37% 
2,83% 4,46% 
1,67% 2,64% 
1.52% 2.40% 
1,36% 2,14% 
1,07% 1.68% 
0,82% 1.29% 
0.35% 0.55% 
0,18% 0,28% 
0.06% 0,09% 
9,04% 14.26% 
-ïr-
TABLfc 4.3 
MAIN VARIETIES GROWN: 
Basic survey |1989 
ESPAÇA 
Basic survey 
Varieties 
Total, all varieties together 
Tocal, black 
Bobal (Provechon) 
Garnacha tinto aragonese 
Monastrell (Concejon) 
Tempranillo (Cencibel) 
Garnacha Tintorena (Alicante) 
Negra comun 
Moravia 
Mazuela (Carinena) 
Mencia 
Prieto picudo 
Tinto de toro 
Tinto basto 
Listan negra 
Sumoll 
Hybrids direct producers of black grapes 
Root-stock with black varieties 
Other black n.d.3. 
Total, white and other colours 
Airen 
Pardina (Pardilla) 
Viura (Macabeo, Alcanon) 
Palomino Fino 
Pedro ximénez 
Parellada 
Xarello bianco (Pensa blanca) 
Zamela 
Messeguera (Exquitxagos) 
Malvasia (Rojal blanca) 
Garnacha Blanca 
Pardillo 
Chelva (Mantua) 
Hybrids direct producers of white grapes 
Root-stock with black varieties 
Other varieties, white or unspecified Area 
(ha) 
1.043.568 
410.005 
91.305 
104.404 
73.873 
45.511 
15.826 
11.842 
9.545 
8.103 
6.327 
3.457 
3.447 
2.120 
1.718 
1.710 
3.019 
3.828 
23.970 
633.563 
389.819 
41.090 
40.457 
23.109 
16.471 
10.390 
9.879 
8.506 
7.978 
7.839 
7.455 
7.201 
5.753 
2.337 
3.492 
51.787 
Unit : ha Breakdown 
100% 
39% 
8,75% 
10.00% 
7.08% 
4,36% 
1.52% 
1,13% 
0,91% 
0,78% 
0,61% 
0,33% 
0,33% 
0,20% 
0,16% 
0,16% 
0,29% 
0,37% 
2,30% 
61% 
37,35% 
3,94% 
3,88% 
2,21% 
1,58% 
1.00% 
0.95% 
0.82% 
0.76% 
0,75% 
0,71% 
0,69% 
0,55% 
0,22% 
0,33% 
4,96% 100% 
22,27% 
25,46% 
18,02% 
11.10% 
3.86% 
2,89% 
2,33% 
1,98% 
1,54% 
0.84% 
0.84% 
0.52% 
0,42% 
0,42% 
0,74% 
0,93% 
5,85% 
100% 
61,53% 
6.49% 
6.39% 
3,65% 
2.60% 
1,64% 
1,56% 
1,34% 
1.26% 
1.24% 
1.18% 
1,14% 
0,91% 
0,37% 
0,55% 
8,17% 
TABLE 4.4 
Basic survey 1979 
Varieties 
Total, all varieties together 
Total, black 
Cartgnan 
Qranacha 
Ararnon 
Clntaut 
Meriot nolr 
Qamay (nolr-telnturW) 
Cabernet tauvtgnon 
Cabamat franc 
Alicante boutchat 
Pinot nolr 
Syrah 
Maunlar nolr (plnot) 
Qrolteau 
Malbec-cot 
Mourvedra 
Other black 
Total, white and other colours 
Ugnl blanc 
Semlllon 
Qranacha (blanc at eutrat) 
Chardonnay 
8aco blanc 
Chanln 
Melon (mutcadet) 
Terrât (blanc et grit) 
Macabau 
Sauvlgnon (blanc, rote, rouge) 
Mauzec (blancl 
Colombârd 
Clalratte 
Folle blanche 
Muacat (blanc) 
Other varieties, white or 
unspecified Area 
lha) 
«98.716 
881.306 
207.103 
77.669 
63.488 
61.643 
38.391 
33.869 
22.963 
22.606 
21.862 
17.270 
12.282 
10.573 
6.870 
4.801 
3.146 
87.772 
317.410 
127.468 
23.340 
16.286 
13.062 
10.684 
9.663 
9.483 
8.988 
7.077 
7.028 
8.422 
6.829 
6.331 
4.296 
3.719 
58.843 MAIN VARIETIES GROWN 
CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
FRANCE 
Breakdown 
100% I 
68% 100% 
20.74% 30.40% 
7,78% 11,40% 
6,36% 9.32% 
5,17% 7.58% 
3.84% 5.63% 
3,39% 4,97% 
2.30% 3,37% 
2,26% 3,32% 
2.19% 3.21% 
1,73% 2,63% 
1,23% 1.60% 
1.06% 1.55% 
0,59% 0.86% 
0.48% 0,70% 
0,32% 0,46% 
8,79% 12.88% 
32% 100% 
12,76% 40,16% 
2.34% 7.35% 
1.63% 5.13% 
1.31% 4,12% 
1.07% 3.37% 
0.96% 3.01% 
0.95% 2.99% 
0,90% 2.83% 
0.71% 2.23% 
0,70% 2.21% 
0,64% 2.02% 
0,68% 1,84% 
0,53% 1.68% 
0,43% 1.35% 
0,37% 1.17% 
1 6,89%1 18,54% Basic survey jggQ 
varieties 
Total, all varieties together 
Total, black 
Carignan 
Qranacha 
Merlot nolr 
Clntaut 
Cabernet tauvignon 
Aramon 
Qamay (nolr-telnturter) 
Cabernet franc 
Syrah 
Plnot nolr 
Alicante boutchet 
Meunier noir (pinot) 
Mourvedre 
Malbec-cot 
Qrolleau 
Other black r Area 
(ha) 
898.691 
633.647 
167.118 
86.716 
60.008 
48.184 
36.468 
34.666 
33.621 
30.256j 
27.042 j 
21.972 
15.769 
11.116 
5.609 
5.280 
3.837 
42.322 
Total, white and other colours 265.046 
Ugnl blanc 
Chardonnay 
Semlllon 
Qrenache (blanc et autre i) 
Sauvignon (blanc, rote, rouge) 
Melon (muacadet) 
Chenln 
Macabeu 
Terrât (blanc et grit) 
Mauzac (blanc) 
Colombard 
Mutcat (blanc) 
Baco blanc 
Clairette 
Folle blanche 
Other varieties, white or 
unspecified, 
Unit : ha 
N.B.: The variation rate is the difference between the areas recorded 
during the second basic survey and: 
the area of the variety surveyed during the first basic survey 
(absolute) 
the total of areas surveyed during the first basic survey (relative) 
the total of areas of the same colour surveyed during the first 
basic survey (by colour) 102.974 
19.870 
17.673 
12.084 
12.027 
11.347 
9.055 
7.621 
6.191 
5.709 
4.911 
4.639 
4.360 
3.898 
3.567 
39.217 Breakdown 
100% 
71% 
18.60% 
9,65% 
6,68% 
5.36% 
4.06% 
3,86% 
3,74% 
3,37% 
3,01% 
2.44% 
1,75% 
1,24% 
0,62% 
0.59% 
0,43% 
4.71% 
29% 
11,46% 
2.21% 
1,96% 
1,34% 
1,34% 
1,26% 
1,01% 
0,85% 
0,69% 
0,64% 
0,55% 
0.62% 
0,49% 
0,43% 
0,40% 
4,36%! 100% 
26.37% 
13,89% 
9,47% 
7.60% 
5.76% 
5,47% 
5,31% 
4.77% 
4,27% 
3,47% 
2,49% 
1.75% 
0,89% 
0.83% 
0.61% 
6,68% 
100% 
39% 
7% 
7% 
5% 
5% 
4% 
3% 
3% 
2% 
2% 
2% 
2% 
2% 
1% 
1% 
15% Variation rate 1989-79 
absolute 
•10% 
•7% 
•19% 
12% 
56% 
•7% 
59% 
•45% 
•1% 
34% 
120% 
27% 
•28% 
5% 
78% 
10% 
•35% 
•62% relative 
(total) 
• 16% 
•19% 
62% 
•25% 
•26% 
71% 
20% 
•5% 
8% 
•31% 
•11% 
•16% 
25% 
•59% 
•27% 
•17% 
•33% •6% 
•4% 
1% 
2% 
0% 
1% 
•3% 
0% 
1% 
1% 
0% 
•1% 
0% 
0% 
0% 
0% 
•5% by colour 
•6% 
•2% 
1% 
•1% 
0% 
1% 
0% 
0% 
0% 
0% 
0% 
0% 
0% 
•1% 
0% 
0% 
•2% •7% 
•6% 
1% 
3% 
•1% 
2% 
•4% 
0% 
1% 
2% 
1% 
•1% 
0% 
0% 
0% 
0% 
•7% 
•16% I 
-8% 
2% 
•2% 
• 1% 
2% 
1% 
0% 
0% 
•1% 
0% 
0% 
0% 
•2% 
0% 
0% 
•6% 
TABLE 4.5 
Basic survey 1979 
Varieties 
Total, all varieties together 
Total, black 
Sangloveae 
Barera 
Meriot 
Negro amaro 
Montapulclano 
Primltlvo 
Calabrete 
Agllanlco 
Cannonao 
Nerello matcalete 
Dolcetto 
Monica 
Malvatla nera dl brindtltl 
Nerello eappucclo 
Qaglloppo 
Other black Area 
(ha) 
1.031.229 
613.266 
94.826 
62.233 
45.659 
36.416 
33.066 
29.612 
19.237 
14.308 
13.715 
11.664 
11.476 
9.986 
7.859 
7.245 
7.236 
208.841 
Total, white and other colours 
Catarratto bianco comune 
Trebblano totcano 
Trabblano romagnolo 
Cattarratto bianco lucldo 
Nuragut 
Malvatla blanca dl candla 
Qarganega 
Anionic* 
Malvatla del chlantt 
Motcato bianco 
Malvatla blanca 
Tocal Friulano 
Trebblano d'abbrutzo 
Blanchetta trevlglana 
Albana 
Other varieties, white or 
unspecified --_-__-417.964 
59.815 
65.193 
25.288 
20.056 
16.521 
16.706 
14.805 
14.530 
12.339 
11.698 
6.811 
7.259 
7.151 
209 
6.6B9 
142.049 MAIN VARIETIES GROWN: CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
ITALIA 
Breakdown 
100% I 
69% 100% 
9,20% 15,46% 
6,03% 10.15% 
4,42% 7,43% 
3,63% 5,94% 
3,21% 5,39% 
2,87% 4,83% 
1,87% 3.14% 
1,39% 2,33% 
1,33% 2,24% 
1,13% 1,90% 
1.11% 1.87% 
0,97% 1.63% 
0,76% 1.28% 
0,70% 1.18% 
0.70% 1,18%! 
20.26% 34,05%i 
40,63% 100%! 
5,80% 14,31% 
6,35% 13.21% 
2,45% 6,05% 
1,94% 4,80% 
1,60% 3.95% 
1,52% 3,76% 
1,44% 3.54% 
1.41% 3,48% 
1.20% 2.95% 
1.13% 2,80% 
0,85% 2.11% 
0,70% 1,74% 
0.69% 1.71% 
0.02% 0,05% 
0.65% 1.60% 
13.77%| 33,99% Basic survey ig8Q 
Varieties -Area 
(ha| 
Total, 
Total, 
Sanglovete 
Barbera 
Negro amaro 
Montapulclano 
Meriot 
Primltlvo 
Calabrete 
Agllanlco 
Nerello matcalete 
Cannonao 
Dolcetto 
Qaglloppo 
Nerello eappucclo 
Monica 
Cabernet franc 
Other black all varieties together 
black 834.163 
460.261 
83.814 
45.574 
31.176 
29.587 
29.021 
17.071 
14.019 
12.006 
11.824 
11.391 
10.167 
6.790 
6.416 
6.147 
5.669 
139.212 
Total, white and other colours 373.892 
Unit : ha 
N.B.: The variation rate is the difference between the areas recorded 
during the second basic survey and: 
the area of the variety surveyed during the first basic survey 
(absolute) 
the total of areas surveyed during the first basic survey (relative) 
the total of areas of the same colour surveyed during the first 
basic survey (by colour) Breakdown 
100% 
66% 
10,05% 
5,46% 
3.74% 
3,55% 
3,48% 
2,05% 
1,68% 
1,44% 
1,42% 
1,37% 
1,22% 
0.81% 
0.77% 
0,74% 
0,68% 
16.69% 
44,82% 100% 
18% 
10% 
7% 
6% 
6% 
4% 
--3% 
3% 
3% 
2% 
2% 
1% 
1% 
1% 
1% 
30% 
100% Variation rate 1989-79 
• 19% 
-25% 
•12% 
•27% 
•14% 
•10% 
•36% 
•42% 
•27% 
•16% 
1% 
•17% 
•11% 
•6% 
•11% 
•38% 
•15% 
•33% 
• 11% relative 
(total) 
•16% 
•1,07% 
•1,62% 
•0,61% 
•0,34% 
•1,60% 
•1.22% 
•0,61% 
•0,22% 
0,02% 
•0,23% 
•0.13% 
•0,04% 
•0.08% 
•0.37% 
•0.10% 
•6,75% by colour 
-4% •26% 
•1,80% 
•2.72% 
•0,85% 
•0,57% 
•2.70% 
•2,04% 
•0,85% 
•0,38% 
0.03% 
•0.38% 
•0.21% 
•0,07% 
-0.14% 
-0.63% 
•0.16% 
•11.35% 
• 11% 
TABLE 4.6 
Basic survey 1979 
Varieties Area : 
(ha) 
Total, all varieties together 1.273 
Total, black 2 
Plnot nolr 2 
Other black 0 
Total, white and other colours 1.271 
Rlvaner 592 
Elbllng 285 
Auxerrolt 153 
RIetlIng 129 
Plnot blanc 64 
Plnot grit 42 
Traminer 11 
Muteat 1 
Sylvanar 1 
Other varieties, white or 4 
unspecified I MAIN VARIETIES GROWN: CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
LUXEMBOURQ 
Breakdown 
100% I 
0.16% 100% 
0.16% 100,00% 
0,00% 0,00% 
99,84% 100% 
46,50% 46,58% 
22,39% 22.42% 
12.02% 12,04% 
10,13% 10,15% 
4.24% 4.25% 
3,30% 3.30% 
0,86% 0,87% 
0.08% 0,08% 
0,08% 0.08% 
0.31 %| 0.31% Basic survey «geg 
Varieties 
Total, all varieties together 
Total, black 
Plnot nolr 
Qamay nolr 
Other black Area 
(ha) 
Rlvaner 
Elbllng 
Auxerrolt 
Rietllng 
Plnot blanc 
plnot grit 
Traminer 
Sylvaner 
OtHer varieties, white or 
unspecified. 
Unit : ha 
N.B.: The variation rate is the difference between the areas recorded 
during the second basic survey and: 
the area of the variety surveyed during the first basic survey 
(absolute) 
the total of areas surveyed during the first basic survey (relative) 
the total of areas of the same colour surveyed during the first 
basic survey (by colour) 1.361 
Total, white and other colours 1-342 
601 
252 
157 
156 
83 
82 
9 
1 
2 Breakdown 
100%| 
0.67% | 100% 
0.59% 88.89% 
0,07% 11,11% 
0.00% l 0,00% 
99.33% | 100% 
44,49% | 44,78% 
18.65%[ 18,78% 
11.62%! 11.70% 
11,55% 11,62% 
6,14% 6.18% 
6,07% 6.11% 
0.67% 0,67% 
0.07% 0.07% 
0.15%1 0,15% Variation rate 1989-79 
absolute relative by colour 
(total) I 
6,13% I 
360,00% 0,66% 360,00% 
300.00% 0.47% 300.00% 
0.08% 50.00% 
6.69% 6.68% S.69% 
1,52% 0.71% 0,71% 
•11.58% -2.59% -2,60% 
2.61% 0.31% 0.31% 
20,93% 2.12% 2.12% 
63.70% 2.28% 2.28% 
96.24% 3,14% 3.15% 
• 18.18% -0.16% -0.16% 
0,00% 0.00% 0.00% 
•60.00% I «0.16% j -0.16%] 
0 
-<£ •CI­
TABLE 4.7 
MAIN VARIETIES GROWN: CHANGES FROM ONE BASIC SURVEY TO THE NEXT 
PORTUGAL 
Basic survey 
Varieties Area 
(ha) 
Total, all varieties together 252.064 
Total, black 151.403 
Periquita 20.315 
Baga 11.859 
Vinhao 8.607 
Trincadeira prêta 8.463 
Touriga francesa 7.439 
Tinta Barroca 7.196 
Tinta roriz 5.286 
Tinta Carviha 5.242 
Mourisco 5.166 
Borraçal 4.497 
Bastardo 4.442 
Rufete 3.280 
touriga nacional 2.762 
Moreto 2.499 
Espadeiro 2.387 
Other black n.d.a. 51.963 
Total, white and other colours 100.661 
Fernao pires 23.163 
Malvasia (s) 13.050 
Vital 5.065 
Codega 4.398 
Boal 4.014 
Rabo de oveiha 3.115 
Asal branco 3.081 
Gouveio 2.414 
Loureiro 2.384 
Diagalves 2.333 
Arinto 2.310 
Bical 1 «336 
Tamarez 1.318 
Trajadura 1.169 
Assario branco 1.148 
Other varieties, white or unspecified 30.363 Breakdown 
100% 
60% 
8.06% 
4.70% 
3,41% 
3.36% 
2.95% 
2.85% 
2.10% 
2.08% 
2.05% 
1.78% 
1.76% 
1.30% 
1.10% 
0.99% 
0,95% 
20.62% 
39.93% 
9,19% 
5,18% 
2,01% 
1,74% 
1,59% 
1,24% 
1,22% 
0,96% 
0.95% 
0,93% 
0,92% 
0.53% 
0.52% 
0.46% 
0.46% 
12.05% 100% 
13.42% 
7,83% 
5,68% 
5,59% 
4,91% 
4,75% 
3,49% 
3,46% 
3,41% 
2,97% 
2,93% 
2,17% 
1,82% 
1.65% 
1.58% 
34,32% 
100.00% 
23.01% 
12,96% 
5.03% 
4,37% 
3.99% 
3.09% 
3.06% 
2.40% 
2,37% 
2,32% 
2.29% 
1,33% 
1,31% 
1,16% 
1,14% 
30,16% 
Unité: ha 
~T*-
TABLE 4.8 
COMMUNITY AREA UNÜKK V1NKS 
Breakdown by colour and variety J 
DEUTSCHLAND 
ELLADA 
ESPÂNA 
FRANCE 
ITALIE 
LUXEMBOURG 
PORTUGAL 
Community total 
% Community Area (ha) 
White grape | Black grape | | Total 
85.465 
46.936 
633.563 
265.045 
373.892 
1.342 
100.661 16.563 
27.217 
410.005 
633.647 
460.261 
9 
151.403 
1.506.904 I 1.699.105 
47% 1 53% ~ 102.028 
74.153 
1.043.568 
898.692 
834.153 
1.351 
252.064 
3.206.009 
100% 
Source: Vitis-Eurostat database 
Basic survey: Deutschland, Ellada, Espana, Luxembourg and Portugal (1989).-
France (1988); Italia (1990) 
-s^-
5 
TREND OF AREA UNDER VINES IN MEMBER STATES AS A FUNCTION OF ANNUAL MOVEMENTS 
(GRUBBINGS-PLANTINGS) 
TABLE 5.1 CHANGES IN AREA UNDER VINES 
DEUTSCHLAND 
1979 1980 1981 1982 1983 1984 1985 1986 1987 
Annual balance: 1988 
Annual surveys: 
Area under wine grapes (ha) 
Movements during the year 
+ new plantings 
+ replantings 
- grubbings 
| Total movements « 
- . 764 
3.866 
3.830 
800 1.020 
4.311 
4.391 
940 984 
3.657 
3.370 
1.271 1.068 
4.024 
3.588 
vjiv 1:504 890 
3.778 
3.433 
1.235 301 
4.166 
4.265 
202 91 
3.737 
4.328 
«500 75 
4.054 
4.097 
32 69 
3.723 
3.405 
387 
96.659 97.843 99.240 100.443 100.606 100.062 100.042 100.408 iChange during the period in question: 
total 
movements rate for the period mean annual 
rate 
5.262I 585 
35.316 3.924 
34.707 3.856 
: : 6.871 652 
Cumulative annual balance: 97.930 99.347 100.475 100.645 100.106 100.094 100.429 
Situation at 31 August of year in question 
Total area 
Area in production « 
• 95.719 
89.485 96.572 
89.007 IS.7.73Ô 
89.022 : 99.208 
90.370 100.404 100.562 
92.204| 93.206 ü iooibio 
93.060 f. 100.021 .100.384 
93.2761 93.475 
I.Differences between: 
'Situation reported and annual balance 
• Situation reported and cumulative annual balance • 
--
• -0,09% 
-•0,11% 
-0,20% -0,03% 
•0,14% •0,04% 
-0.07% •0,04% 
•0,08% •0,05% 
-0,10% •0,02% 
•0.07% -0,02% 
-0.04% 
Ratios: 
Annual rate of new plantings 
Annual rate of replanting 
Annual rate of grubbing « 
• 
• -
« 
• 1,06% 
4,46% 
4,55% 1,01% 
3,74% 
3,45% 1,08% 
4,06% 
3,62% 0,89% 
3,76% 
3,42% 0,30% 
4,14% 
4,24% 0,09% 
3,74% 
4,33% 0,07% 
4,05% 
4,10% 0,07% 
3,71% 
3,39% 
Basic survey(s) 
Area under wine grapes (ha) 
total 
in production 93.858 102.028 
[Cumulative balance (with annual movements) | 94.658 95.598 96.869 98.373 99.608 99.810 99.310 99.342 99.729 98.9571 4,87% I 0.54% 
91.456 
-45 \ 
0.59% 
3,97% 
3.90% 
I 8.70% | 0,97% | 
Difference between 
second basic survey and cumulative balance 2,63% 
N.B.: The balance is equal to the situation in the previous year corrected 
by the movements during the current year; 
the cumulative balances take account of all previous movements 
Sources: annual and basic surveys,- Eurostat 
13 
TABLE 5.2 CHANGES IN AREA UNDER VINES 
ELLADA 
1982 | 1983 | 1984 | 1985 I 1986 | 1987 | 1988 | 1989 | 1990 1991 
Annual balance: 89.206 89.156 84.396 86.338 81.434 69.629 
Cumulative annual balance: 88.5981 88.124J 83.5881 85.625| 
Differences between: 
Situation reported and annual balance 
Situation reported and cumulative annual balance' 0,63% -4,18% 
-3,58% 3,26% 
-1,11% •4.85% 
1.72% 0.35% 
•4.56% •0,01% 
Basic survey(s): 
Area under wine grapes (ha) 
total 
in production 90.140 74.147 
Cumulative balance (with annual movements) 89.627| 89.5141 88.906| 87.8741 87.066| 86.353| 
Difference between 
second basic survey and cumulative balance •16,46% 
N.B.: The balance is equal to the situation 
by the movements during the current year; 
the cumulative balances take account of all in the previous year corrected 
previous movements 1992 
Annual surveys: 
Area under wine grapes (ha) 
Movements during the year "~"~~" 
+ new plantings 
• replantings 
- grubbings 
Total movements -
•:•• ;;*:••.• 1.134 
1.647 
-513 1.126 
1.239 
•113 1.008 
1.616 
. -608 1.025 
2.057 
•1.032 752 
1.560 
•808 798 
1.511 
: -713 • 
'• 821 
1.445 
•624 498 
1.692 
«1.194 833 
2.301 
-1.468 
68.1571 
68.161 
Situation at 31 August of year in etuestion 
Total "area " t'ifiÊ-.';:* * ' 
Area in production :. . . . 
89.319 89.764 « 
85.428 . « 
87.146 « 
82.147 « 
81.721 « 
• • 
70.823 « 
69.625 « 
65.316 
•4,17% 
-4.17% 
"feat lôsY "" 
Annual rate of new plantings 
Annual rate of replanting 
Annual rate of grubbing « 
• 
--
1,27% 
1,84% -
1,25% 
1,38% • 
1,18% 
1,89% • 
1,18% 
2.36% • 
0,92% 
1,90% -
0,98% 
1,85% « 
-
• 1.16% 
2,04% . 
. 0.72% 
2,43% ] 
1.28% 
3.52%| Change during the period in question: 
total 
movements rate for .the period mean annual. 
.rote 
7.995 888 
15.068 1.674 
•7.073I -786 
80.1431 
•2.845 A 
1.11% 
2.09% 
•17.74%| -2.96% 
Sources: annual and basic surveys; Eurostat 
TABLE 5.3 
CHANGES IN AREA UNDER VINES 
ESPAfiA 
1987 1988 1989 1990 1991 
Annual surveys : 
Area under wine grapes (ha) 
Movements during the year 
+ new plantings 
+ replantings 
- grubbings 
Total movements 8.798 
67.711 
-58.913 13.430 
42.961 
-29.531 12.811 
23.741 
•iv-; ,-10.930 13.292 
32.864 
,m -19.572 12.141 
35.409 
^-23.268 
Annual balance: 1.450.983 1.409.941 1.415.362 1.379.006 Change during the period in question: 
total 
movements mean rate 
for the 
period mean 
annuai 
rate 
60.472 12.094 
202.686 40.537 
•142.2141 -28.443" 
Cumulative annual balance: 1.440.053 1.390.369 1.392.094 
Situation at 31 August of year in question 
TÖtal"*area "-"--^--u- '*• 
Area in production 1.513.810 
1.480.514 1.484.279 
1.420.871 1.473.349 
1.434.934 1.453.777 
1.402.274 1.430.509 
1.378.892 
I Differences between: 
1 Situation 'reported and annual balance 
j Situation reported and cumulative annual balance -
--2,08% 
-1,77% I -0,92% 
-0,36% I 0,86% -0,01% 
-0,95% 1.423.497 
13.202 
Ratios: 
Annual rate of new plantings 
Annual rate of replanting 
Annual rate of grubbing -
0,59% 
4,57% -
0,95% 
3,02% -
0,89% 
1,65% -
0,95% 
2,34% -
0,88% 
2,57% 
Basic survey(s) : 
Area under wine grapes (ha) 
total I 1.091.3161 
in production 
Cumulative balance (with annual movements) 0,85% 
2,85% 
Difference between 
second basic survey and cumulative balance 
N.B.: The balance is equal to the situation in the previous year corrected 
by the movements during the current year; 
the cumulative balances take account of all previous movements 
Sources: annual and basic surveys; Eurostat 
TABLE 6.4 CHANGES IN AREA UNDER VINES 
FRANCE 
I Change during the period in question: 
1979 1980 I 1981 I 1982 | 1983 | 1984 | 1985 | 1986 | 1987 I 1988 I 1989 I 1990 | 1991 | 1992 | total 
movements rate 
for .the 
period mean 
annual 
me 
**Ah"nuàV"surveys : " \ 
Area under wine, grapes-tha) 
• new plantings 
• replantings 
- grubbings 
Total movements <•- ' ' 5.382 
32.584 
58.795 
•20.929 3.060 
17.228 
37.655 
«17.367 3.427 
17.540 
27.206 
::-6.239 4.004 
19.983 
30.684 
;: -6.697 3.048 
16.386 
26.108 
«7.674 2.382 
13.685 
28.378 
«12.311 3.439 
17.535 
25.055 
•4.081 1.442 
18.257 
31.581 
•11.882 2.006 
19.520 
40.191 
•18.665 2.273 
32.023 
38.335 
>: «4.039 2.667 
18.195 
21.071 
•209 1.884 
17.538 
24.825 
•6.403 35.0141 2.918 
239.474 19.956 
389.884 32.490 
•118.396 -9.616 
Annual balancei |960.636|954.127l947.7QO|939.956|927.718|923.637| 911.7551 893.090' 889.050| 888.8411 883,438| 
'Cumulative annual balance: I • |954.397|947.43O|940.O26|927.645|923.637| 911.7551 893.090| 889.051 | 888.841 | 883.438! 
Situation ac 31 August of year In question 
-."** ", '* ' ,*r "*,'. Total area , 
Area in production , . 
• . 
• • 
978.003 .,:•":• 
960.3661954.397 :* :;:; ::••;.'::•• •* 
947.630 -•••::-/<•:••• 1 ••'••>• ::v•. .0 
940.029|927.718 ••:-;': • 
923.637 911.755 . •:- • • -: 
893.089 . •• •. 
889.050 I 888.841 1 883.438 I . 1 • I n 
924.8291 
'Difference- between: 
' Situation reported and annual balance 
jSituation reported tnd cuaulatlve annual balance . 
• • 
• | 
1 0,03% 
0,00% •0.01% 
0,02% 0,01% 
0,00% 0,00% 
0,01% 0,00% 
0,00% 0,00% 
0,00% 0,00% 
0,00% 0,00% 
0,00% 0,00% 
0,00% 0.00% 
0,00% 
J 
Annual race of new plantings 
Annual race of replanting 
Annual rata of grubbing 3,33% 0,55% I 0,33% | 0,36% 
1,79% 1,84% 
6,01%| 3.92%| 2,85% 0,42% 
2.11% 
3.24% 0,32% 
1,64% 
2J8% 0,26% 
1,46% 
3,06% 0,37% 
1,90% 
2.71% 0,16% 
2,00% 
3,46% 0,22% 
2^19% 0,26% 
3,60% 
4.50% I 4.31% 0,30% 
2,05% 0,21% 
1,99% 
2.37%| 2.81% 0,32% 
2,16% 
3.51% 
Basic survey(«) i 
Area under wine grapes (ha) 
total 
in product ion 998.715 899.499 •».r>%l «i.io% i 
|Cumulative balance (with annual movements) 
Difference between I 
second basic survey and cumulative balance 
N.B.; The balance Is equal to the situation in the previous year corrected 
by the movements during the current year; 
the cumulative balances take account of all previous movements 
Source*i annual and basic survey*i Eurostat 
TABLE 5.5 CHANGES IN AREA UNDER VINES 
1982 1983 1984 1985 1986 1987 1988 1989 
| Annual balance: 
I Cumulative annual balance; 1990 
lûThûâXPurveys : _ 
Area under wine grapes (ha) 
Movements during the year 
+ new plantings' 
+ replantings 
- grubbings 
•Tota1 movement s -
•> :'ïhïFï4>. • 
::,';.- . 7.516 
13.094 
37.046 
-16.436 3.594 
6.337 
30.043 
•20.112 2.188 
8.865 
24.094 
«13.041 2.606 
5.953 
19.677 
: -1 1.1 18 2.860 
6.975 
18.791 
>M:«8.956 780 
8.057 
20.331 
: -11.494 1.098 
7.951 
22.522 
-13.473 
942.689 929.648 918.530 909.574 898.036 884.607 
929.648 918.530 909.574 898.080 884.563 Change during the period in question: 
total 
movements mean rate 'for .the period mean, 'annual 
20.642! 2.949 
57.232 8.176 
172.504 24.643 
•69.6631 «9.952 
Situation at 31 August of year in question 
Total area *•**-—**-*"-***-. 
Area in production • 
• • •'.:-•;•••' .•;•:•• 
962.801 :;;.' . . 
942.689 • :.•*•>'• 
929.648 -.. ',•-• 
918.530 :•.;••* :"v 
909.530 « 
898.080 « 
884.607 
Basic survey(s) 
Area under wine grapes (ha) 
. total 
in production I Differences between: 
1 Situation reported and annual balance 
•Situation reported and cumulative annual balance • 
• -
• « 
« 0,00% 
• 0,00% 
0,00% 0,00% 
0.00% 0,00% 
0,00% 0,00% | 0,00% 
0,00% | 0,00% 
"Rat ios : 
Annual rate of new plantings 
Annual rate of replanting 
Annual rate of grubbing • 
• 
• • 
i 
• 0,78% 
1,36% 
3,85% 0,38% 
0,67% 
3,19% 0,24% 
0,95% 
2,59% 0,28% 
0,65% 
2,14% 0,31% 
0,77% 
2,07% 0,09% 
0,90% 
2,26% 0,12% 
0,90% 
2,55% 
1.031.229 834.153 
Cumulative balance (with annual movements) 
Difference between 
second basic survey and cumulative balance 
N.B.: The balance is equal to the situation in the previous year corrected 
by the movements during the current year; 
the cumulative balances take account of all previous movements 920.841 
441 (A 
0,32% 
0.89% 
2.68% 
•19.11%1 -Z.73%1 
Sources: annual and basic surveys; Eurostat 
-STTJ, 
6 
TREND OF AREA UNDER VINES IN MEMBER STATES BY REGION 
TABLE 6.1 
CHANGES IN AREAS ACCORDING TO BASIC SURVEYS 
DEUTSCHLAND 
area under vines, all types (ha) 
Basic surveys 
1979 
(a) 1989 
(b) Annual 
rate_ of 
variation 
(b-a/aJ/N Relative 
size 
(b)/Total Area under wine grapes (ha) 
Basic surveys 
1979 
(a) 1989 
(b) Annual 
rate of 
variation 
lb-a/al/N Relative 
size 
{b)/Total 
RHEINLAND-PFALZ + SAAR RP 
HESSEN H 
BAYERN (FRANKEN) BY 
BADEN-WURTEMBERG BW 63.512 
3.330 
4.326 
23.033 67.129 
3.521 
5.967 
25.740 0,52% 
0,52% 
3,45% 
1,07% 66% 
3% 
6% 
25% 63.287 
3.308 
4.303 
22.961 66.914 
3.505 
5.949 
25.660 0,52% 
0,54% 
3.48% 
1,07% 66% 
3% 
6% 
25% <3\ S 
TOTAL 94.201 102.357 1% 100% 93.859 102.028 1% 100% 
TABLE 6.2 
CHANGES IN AREAS ACCORDING TO BASIC SURVEYS 
ELLADA 
area inder vines , all types (ha) 
Basic surveys 
1979 
(a) 1989 
(b) Annua1 
_rate_ of 
variation 
[b-a/a]/N Relative 
size 
(b)/Total Area under wine grapes (ha) 
Basic surveys 
1979 
(a) 1989 
(b) Annual 
rate of 
variation 
[b-a/a]/N Relative 
size 
(b)/Total 
KENTRIKI ELLAS + ATTIKI 
NISI A KE 
VORÊIA ELLADA VE 91.919 
60.903 
20.834 76.867 
44.123 
16.680 -1,49% 
-2,50% 
-1,81% 56% 
32% 
12% 55.134 
26.166 
8.840 47.494 
18.904 
7.749 -1,26% 
-2,52% 
-1,12% 64% 
25% 
10% 
TOTAL 173.656 137.670 -1.88% 100% 90.140 74.147 -1.61% 100% 0s. 
TABLE 
TREND OF AREA UNDER VINES BY REGION 
ESPANA 
ESPANA 
CASTILLA - LA MANCHA CM 
COMUNIDAD VALENCIANA [•) cv 
EXTREMADURA C) 
CASTILLA - LEON CL 
ANDALUCIA 
CATALUNA CT 
ARAGON AR 
MURCIA H MU 
RIOJA n 
GALICIA 
MADRID H M 
CANARIAS 
PAIS VASCO PV 
NAVARRA N 
BALEARES 
ASTURIAS AS 
CANTABRIA 
CEUTA Y MELILLA C + M 
Source: 1.328.928 
610.365 
114.800 
91.500 
88.968 
84.978 
73.608 
67.249 
65.000 
32.000 
26.561 
25.500 
14.548 
7.064 
23.375 
3.067 
312 
33 
Aggregated data based on (a) results from the vineyard register in 
1991 and (b) initial 1988 estimates for provinces in the last phase of the 
implementation of the vineyard register 6.3 
Relative 
size 
45,93% 
8,64% 
6,89% 
6,69%i 
6,39% 
5,54% 
5,06% 
4,89% 
2,41% 
2,00% 
1,92%| 
1,09% 
0,53% 
1,76%i 
0,23% 
0,02% i 
0,00% f 
» 
\ 
(*): Autonomous regions for which vineyard registers will be operational in 
LANGUEDOC-ROUSSILLON 
AQUITAINE 
PROVENCE-ALPES-COTE-D'AZUR 
POITOU-CHARENTES 
RHONE-ALPES 
MIDI-PYRENEES 
PAYS DE LA LOIRE 
CHAMPAGNE-ARDENNE 
BOURGOGNE 
CENTRE 
ALSACE 
CORSE 
PICARDIE 
FRANCHE-COMTE 
AUVERGNE 
LORRAINE 
ILE DE FRANCE L-R 
AQ 
PACA 
P-C 
R-A 
M-P 
PDL 
C-A 
CR 
F-C 
AV 
LR 
IDF 
LIMOUSIN TABLE 
CHANGES IN AREAS ACCORDING TO BASIC SURVEYS 6.4 
FRANCE 
area under vines , all types (ha) 
Basj^c surveys 
1979 
(a) 1989 
(b) Annual 
rate, of 
variation 
(b-a/a)/N Relative 
size 
(b)/Total 
407.194 
130.635 
118.936 
105.805 
53.691 
65.265 
42.030 
22.856 
20.930 
24.525 
11.770 
23.574 
1.532 
1.499 
1.446 
90 
8 
22 357.406 
134.706 
106.071 
85.661 
53.837 
45.479 
36.724 
26.699 
24.475 
20.913 
13.501 
9.892 
2.124 
1.672 
1.003 
114 
23 
12 -1,22% 
0,31% 
-1,08% 
-1,90% 
0,03% 
-3,03% 
-1,26% 
1,68% 
1,69% 
-1,47% 
1,47% 
-5,80% 
3,86% 
1,15% 
-3,06% 
2,67% 
18,75% 
-4,55% 38,84% 
14,64% 
11,53% 
9,31% 
5,85% 
4,94% 
3,99% 
2,90% 
2,66% 
2,27% 
1,47% 
1,07% 
0,23% 
0,18% 
• 0,11% 
0,01% 
0,00% 
0,00% Area under wine grapes (ha) 
Basic surveys 
1979 
(a) 1989 
(b) Annual 
rate of 
variation 
[b-a/a]/N Relative 
size 
(b)/Total 
396.365 
129.392 
104.461 
105.567 
52.471 
60.613 
41.974 
22.841 
20.891 
24.477 
11.753 
23.331 
1.532 
1.494 
1.436 
90 
8 
22 351.704 
134.172 
96.257 
85.584 
53.015 
41.981 
36.622 
26.669 
24.435 
20.885 
13.479 
9.750 
2.123 
1.671 
1.003 
114 
23 
12 -1,13% 
0,37% 
-0,79% 
-1,89% 
0,10% 
-3,07% 
-1,28% 
1,68% 
1,70% 
-1,47% 
1,47% 
-5,82% 
3,86% 
1,18% 
-3,02% 
2,67% 
18,75% 
•4,55% 39,10% 
14,92% 
10,70% 
9,51% 
5,89% 
4,67% 
4,07% 
2,96% 
2,72% 
2,32% 
1,50% 
1,08% 
0,24% 
0,19% 
0,11% 
0,01% 
0,00% 
0,00% 6\ 
TOTAL 1.031.808 920.312 -1.20% 100% 998.718 899.499 -1.10% 100% 
SICILIA 
PUGLIA 
VENETO 
TOSCANA 
EMILIA ROMAGNA 
PIEMONTE 
SARDEGNA 
LA2IO 
CAMPANIA 
ABRUZZI 
LOMBARDIA 
MARCHE 
CALABRIA 
FRIULI-VENEZIA GIULIA 
UMBRIA 
TRENTINO + ALTO ADIGE 
BASILICATA 
MOLISE 
LIGURIA SC 
E-R 
PM 
LZ 
LB 
M 
CB 
FVG 
U 
TAA 
M 
VALLE D'AOSTA VA TABLE 6.5 
CHANGES IN AREAS ACCORDING TO BASIC SURVEYS 
ITALIA 
area under vines , all types (ha) 
Basic surveys 
1979 
(a) 1989 
(b) Annual 
.rate., of.. 
variation 
(b-a/a]/N Relative 
size 
(b)/Total 
184.764 
176.870 
96.134 
87.802 
83.350 
74.254 
68.427 
69.295 
47.453 
39.591 
30.461 
30.968 
35.679 
21.959 
21.176 
38.832 
17.013 
9.365 
6.237 
879 172.168 
144.161 
77.712 
68.860 
66.486 
60.792 
47.323 
47.524 
35.524 
39.283 
25.158 
25.262 
22.216 
18.415 
17.165 
13.404 
12.049 
7.208 
4.187 
526 -0,76% 
-2,05% 
-2,13% 
-2,40% 
-2,25% 
-2,01% 
-3,43% 
-3,49% 
-2,79% 
-0,09% 
-1,93% 
-2,05% 
-4,19% 
-1,79% 
-2,10% 
-7,28% 
-3,24% 
-2,56% 
-3,65% 
-4,46% 19% 
16% 
9% 
8% 
7% 
7% 
5% 
5% 
4% 
4% 
3% 
3% 
2% 
2% 
2% 
1% 
1% 
1% 
0% 
0% Area under wine grapes (ha) 
Basic surveys 
1979 
(a) 1989 
lb) Annual 
rate of 
variation 
tb-a/a)/N Relative 
size 
(b)/Total 
163.957 
135.219 
95.415 
86.854 
82.945 
73.383 
66.337 
66.485 
44.385 
32.505 
30.063 
30.817 
34.720 
21.337 
21.136 
38.628 
15.665 
9.203 
6.078 
879 151.044 
109.775 
77.435 
68.435 
66.227 
60.190 
46.156 
45.068 
35.031 
32.847 
25.050 
25.012 
21.584 
17.593 
17.098 
13.348 
10.420 
7.151 
4.163 
526 -0,88% 
-2,09% 
-2,09% 
-2,36% 
-2,24% 
-2,00% 
-3,38% 
•3,58% 
-2,34% 
0,12% 
-1,85% 
-2,09% 
-4,20% 
-1,95% 
-2,12% 
-7,27% 
-3,72% 
-2,48% 
-3,50% 
-4,46% 18% 
13% 
9% 
8% 
8% 
7% 
6% 
5% 
4% 
4% 
3% 
3% 
3% 
2% 
2% 
2% 
1% 
1% 
0% 
0% I 
«-C-
TOTAL 1.140.509 905.423 -2,29% 100% 1.056.011 834.153 -2,33% 100% 
-6<r-
7 
TREND OF AREA UNDER VINES IN COMMUNITY REGIONS AS A FUNCTION OF ANNUAL 
MOVEMENTS (GRUBBINGS - PLANTINGS) 
TABLE 7.1.1 TREND OF AREA UNDER VIMES BY REGION; ANNUAL SURVEYS 
DEUTSCHLAND 
1979 1980 1981 1982 1983 1984 1985 1986 1987 
Annual balance: 
Cumulative annual balance: 
Differences between: 
| Situât ion reported and cumulative annuel balance 1988 
BADEN-WURTEMBERG 
Area under wine grapes (ha) 
Movements during the year 
• new plantings 
• replantings 
- grubbings 
Total movements • 
•:.:;,•:. -;•; • * 0 
1.127 
975 
••,,162 128 
1.486 
1.527 
•••^••.••. 87. 122 
1.213 
988 
.•:Jx:.-?; 347 196 
1.590 
" 1.289 
: 497 246 
1.215 
969 
• ::•,. .•;.*• 492 151 
1.233 
1.253 
131 67 
989 
1.405 
;.::*.:,:,, .349 64 
1.108 
888 
:-•;xi,:/ 284 41 
968 
803 
::--:,::-. 206 
I 24.246| 24.5021 24.901| 25.358} 25.4571 25.063| 25.294J 25.680| 
24.593 24.999 25.393 25.489 25.108 25.347 25.500 
Situation ac 31 August of year In question 
Area in production ... 24.169 
23.459 : 24.166 
23.758 •S 24.404 
23.582 24.866 
23.758 26.326 
24.264 25.412 
24.426 25.010 
24.137 26.474 
24.013 26.466 
24.197 
| -0.77% I -0.53% | -0.26% | -0.30% | -0.39% | 0.50% | -0.18% | Change during the period in question: 
total 
movements 
•45 rate for .the period mean annual 
„ m? ,., 
1.015 113 
10.929 1.214 
10.097 1.122 
1.8471 205 
24.918 
23.955 0.45% 
4.87% 
4.50% 
0.82% 
6.36% | 0.60% | 
I 
I BAYERN 
Area under wine grapes~Tha) 
Movements during the year 
• new plantings ' 
• replantings 
- grubbings 
Total movements * 
•••-.i"'?:-":*:. 191 
65 
109 
::•,'•;., 147 293 
76 
106 
.V;: •••;•:*. 2 63 168 
119 
103 
.;.::•.•;:::.:-.184 208 
82 
101 
::;.•• 189 134 
170 
149 
.•.'::-.-':::-.ii SB 26 
201 
285 
•:•••••;;.*•:*; SB 13 
262 
270 
$tâ>Z: 5 1 
332 
145 
188 7 
274 
132 
: 149 
Annual balance: 
[Cumulative annual balance: 
Pefferences between: 
Situation reported and emulative annual balance | • I 4.713J 4.896| 5.005| 5.241 [ 5.1021 5.187J 5.375| S.S231 
4.897 5.085 5.240 5.183 5.187 5.375 5.524 
— • • " 
Situation at 31 August of year In question 
l^'Ti^r^lf^otn-^reT- "-V^r 
Area in production . 
• 4:460 
3.904 *x-ï':ö* '4';712' 
4.303 Mm 4.896 
4.320 :;:::.: 6.086 
4.546 ::.:m 6.240 
4.717 :;;,:,:;;:5.182 
4.672 .M;:-::.;. B.187 
4.708 6.374 
4.783 6.623 
5.026 
I -0.02% | 0.02% | 0,00% | -0.02% | 0.00% | -0.02% I -0.02% | 1.041 116 
1.S81 176 
1.400 156 
,1.222| 136 
3 2.28% 
3.46% 
3.07% 
2.68% 
S.072 24,11%) 2.68% | 
4.553I 
TABLE 7.1.2 
1979 1980 1981 1982 1983 1984 I 1986 1986 1987 
Annual balance: 
[Cumulative annual balance: 3.308 1988 | 
HESSEN . ___ _ 
Area under wine grapes lha) 
Movements during the year 
• new plantings 
• replantings 
• grubbings 
Total movements ;" 
-0 
145 
151 
•6 22 
126 
142 
6 19 
113 
121 
11 8 
76 
79 
6 16 
129 
138 
7 3 
111 
116 
-2 0 
104 
100 
4 0 
139 
143 
::--4 1 
124 
161 
. ,•:••;> ;.-36 
} 3.319| 3.324} 3.331 | 3.329| 3.333} 3.329| 3.293} 
I 3.3191 3.324| 3.331 | 3.329| 3.333| 3.329| 3.293} I Change during the period in question: 
total 
movements rate 
for .the 
period wean 
annual 
me 
691 8 
1.067 119 
1.1S1 128 
• -16| -2 0.23% 
3.57% 
3.85% 
•0.05% 
Situation at 11 August of year In question 
<,.'"** **',** /Total *rea ,', 
Area in production . 
• 3.302 
3.004 •••'•••'•..•••3.308 
2.998 •f;:;.:v3.3i9 
3.015 3.324 
3.039 *.;^Öiv3.331 
3.108 3;329 
3.102 :.i'->-;::::'3;333 
3.070 3.329 
3.115 3.293 
3.086 
rôiffe 
[situai [Differences between: 
I Situation reported and cuaulatlve annual balance I 0.00% | 0.00% | 0.00% | 0,00% | 0.00% | 0.00% | 0.00% [ 3.319 
3.060 •0,27% -0,03% | 
RHEINLAND-PFALZ 
, Area under wine grapes (ha) 
Movements during the year 
• new plantings 
* replantings 
• grubbings 
! Total movements • 
-673 
2.529 
2.595 
607 577 
2.623 
2.616 
••W: ::::: 684 675 
2.212 
2.158 
71% 656 
2.276 
2.119 
•:----: .813 494 
2.264 
2.177 
•':-:::.:--:581 121 
2.621 
2.611 
131 11 
2.382 
2.553 
:••;.:,;..••..• -160 10 
2.475 
2.921 
•436 20 
2.357 
2.309 
68 
Annual balance: 64.392| 65.126| 65.930| 66.513} 66.638| 66.479} 66.044| 66.112} 3.1371 349 
21.739 2.415 
22.059 2.451 
2.817 j 313 0.53% 
3.68% 
3.73% 
0.48% K 
[Cumulative annual balance: 
Situation at 31 August of year in question 
'**•**•? ^'~.i&fii\?fy£i:.-£'lw.Si "area \i •'V;;?'' 
Area in production 65.1211 65.939| 66.511 | 66.644| 66.478} 66.043] 66.112 
63.808 64.397 
59.118 67.948 66.117 
58.105 66.932 66.607 
59.027 60.118 66.639 
60.826 66.480 
61.145 66.044 
61.365 
["Differences between: 
'Situation reported and annual balance 
| Situation reported and cuaulatlve annual balance 66.113 
31.166 
| -0.01% | -0,01% | -0.01% | -0,01% | 0.00% | 0,00% | 0,00% ) 3 66.671 
56.535 3,61% 0,*0%l 
TABLE ••• 7.2 -68-
TREND OF ARKA UNDER VINE::. BY REGION; ANNUAL SURVEYS f 
ELLAOA 
I 1983 | 1984 | 1986 | 1966 | 1987 | 1988 ] 
KENTRIKI ELLADA 
Area under wine grapes (ha) 
Movements during the year 
• new plantings 
• replantings 
- grubbings 
Total movements 592 
253 
339 752 
233 
619 601 
617 
84 803 
447 
356 507 
453 
64 557 
572 
-16 
Annual balance: 
[Cumulative annual balance: 1 - | 54.2821 63.71S| S2.S39]~ 
1 • | - 1 S4.366| 54.07l| S2.S93| 52.1311 
Situation at 31 August of year In question 
'. . ''" ' " "' Total "area ' V:; ^Cs!. 
Area in production -
53.763 -
53.631 ...••.,:•. 
52.183 ..... 
52.092 -•.••••-
50.984 . ,. 
51.264 Change during the period in question: 
total 
movements rate 
for the 
period mean 
annual 
me 
3.812 635 
2.475 413 
1.337J 223 
52.320 1.21% 
0,79% 
0.43% 
Differences between: 
Situation reported and cuaulatlv | - I -4.02% | -3.66% | -3.06% [ -1.66% | Q 
NISIA 
Area under wine grapes (ha) 
Movements during the year 
• new plantings ' 
• replantings 
- grubblnqs 
| Total movements 420 
253 
167 244 
233 
••',' 11 221 
517 
-296 178 
447 
-269 115 
453 
••'S:*-'338 128 
572 
• -444 1.306 218 
2.475 413 
-1.169 [ ' -195 0.42% 
0,79% 
-0.37% 
] 2S.21l] 25.64b] 22.921] 23.323] 20.336} Annual balance: 
[Cumulative annual balance:] j 24.91S| 25.371] 22.583| 22.879] 
"C™iSn ie " ^S"" °' ye«r"In question * 
Area in production -•'.•;•'-.•':':.;. 
25.200 •:':'.. - :• . 
25.936 '* . :-v!0-
23.190 •:,:.. -...1 v.:-.-,:..] •,-•:•.::•.• 
23.661 j 20.7801 20.651 52.320 
Preferences between: 
Situation reported and cuaulatlve | -6.92% | -6.74% 1 -7.98% | -9.74% | 
VOREIA ELLADA 
Area under wine grapes (ha) 
Movements during the year 
« new plantings 
j » replantings 
[ - grubbings 
Total movements 122 
110 
12 13 
171 
':X;---'168 186 
220 
-34 44 
498 
-454 130 
203 
-73 113 
187 
/:.:.**. ;,:S74 
| Annual balance": 
1 Cumulative annual balance: | - | 10.198} 10.163J 9.6ÔT] 11.320[ 10.309[ 
T ~" I" • 1 10-164| 9.709[ 9.528] 11.246) 
Situation at 31 August of year In question 
**< , -V"''n~ " '^ Total "area ' ' 
Area In production -
10.356 -
10.197 -
10.055 -
11.393 -
10.383 -
9.806 608 101 
1.389 232 
-781 -130 
52.320 0.19% 
0,44% 
-0,25% 
3 
Differences between: 
•Sltu«cIon reported «nd cu»Jl«tiv \ - 1-1.07% j 17,34%| 8,97% |-12.80%[ 1 - | 
TABLE 7.3.1 TREND OF AREA UNDER VINES BY REGION; ANNUAL SURVEYS 
FRANCE 
1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 19.91 1992 Change during the period in question: 
total 
movements rate for .the period mean. 
annual 
rate 
ALSACE 
Area under wine grapes (ha) 
.Movements during the year 
• new plantings 
. replantings 
• grubbings 
Total movements ' 481 
459 
565 
37* 188 
298 
361 
12S 143 
271 
266 
148 177 
301 
259 
219 87 
230 
265 
52 84 
244 
188 
140 114 
316 
243 
187 61 
304 
267 
98 20 
290 
219 
91 30 
477 
266 
241 89 
278 
259 
103 48 
395 
267 
176 1.5221 127 
3.863 322 
3.425 285 
:i:i;;i;&SgÓ;| 163 
I Annual balance: I 12.343| 12.4911 12.710| 12.762 ) 12.902| 12.989} 13.087) 13.898) 13.9591 13.527} 13.703} 
Cumulative annual balance ! I - | 12.491| 12.7101 12.7621 12.902| 13.089| 13.087) 13.1781 14.139) 14.067| 13.7031 
Situation at 31 August of year in question 
: ?:;;'' ï^^feîfe'? Total "area" L"" ' 
Area in production » 
12.218 « 
12.343 . 
12.491 .. 
12.710 * 
12.762 12.802 » 
12.989 •. 
13.807 • 
13.718 • - 1 -
13.419J 13.5271 13.703 
Dlftartness between: 
|Situation reported and cuaule 0.00% I 0.00% 1 0.00% 1 -0,78% | -0,76% | 5.50% | 4,10% | -5.09% ) -3.84% | 0,00% 
AQUITAINE^ 
Area under wine grapes (ha)"" 
!*sve«*nc« during the year 
* new plantings ' 
• replantings 
• grubbings 
Total movements ::;::;|;:::::::j:::;:;:|!::|:;!j:|!| 1.513 
5.905 
8.778 
liipSjSO; 858 
2.721 
3.870 
#&&$?* 903 
2.567 
2.892 
$!!!$§$& 1.284 
3.553 
3.180 
jüi&i&iÉfti 855 
2.631 
2.700 
iliiliijll^JB; 747 
2.959 
3.999 
l|ijljl|i$é§j 1.273 
4.615 
3.442 
i^iSy^të 443 
3.181 
3.171 
ilÜiÜHiiW 573 
3.114 
2.816 
HMHiMlabKKi 841 
6.273 
3.165 
iiHi&^è 903 
2.761 
2.181 
•iiHii^ö^ 415 
2.576 
2.092 
:!;i|::;!:é9:9; 10.608 884 
42.856 3.571 
42.286 3.524 
iiiiüBiiHiffil 932 
Annual balance: 1127.7421128.3201129.977 ) 130.763 11 30.4701133.51 61133.969 11 34.8401138.789 1140.272 1141.171 | 
Cumulative annual balance: 1128.3201129.977 1130.763 1130.4701132.9161133.969 1134.8401138.7891140.2721141.171 I 
Situation at 31 August of year in question 
ISfllili***^'-" ' $m: iiiiliiii; 
Area in production '•;::::-::;-:^:: iÜiüiii 
128.033 ilÜliiii 
127.742 128.320 iiiiii 
129.977 iiiiliiii 
130 763 1^1 r*7n üüüiii 
133.516 iüÜÜÜi 
133.969 iiiiiiüiiiiiii 
134.840 |||l||l||i|||||||| 
138.789 iüiiii 
140.272 ;i;i;i:jii:j;j;;!| 
141.171 
plfferençssbetween! 
Situation reported and cuajlatlve annual balance } - | 0.00% I 0.00% | 0,00% I 0,46% | 0,45% | 0.00% | 0,00% | 0,00% | 0,00% | 0,00% [ [ 0,97% 
2,47% 
2,19% 
1.25% 
13.041 
0.66% 
2,68% 
2,65% 
0,70% 
133.2051 
TABLE 7.3.2 1981 1982 I 1983 | 1984 | 1985 } 1986 | 1987 I 1988 | 1989 | 1990 | 1991 | 1992 
AUVERGNE 
Area under wine grapes (ha) 
Movements during the year 
• new plantings 
» replantings 
• grubbings 
-----
Total movements 13 
22 
92 
•57 13 
24 
60 
-23 4 
19 
48 
•25 0 
7 
38 
•;i::ii;;::,'.*31 1 
10 
30 
•i'-i-.: :•••-19 0 
8 
26 
•sJ&;>r8 3 
3 
28 
'Ï-J.-3H 0 
23 
40 
.fei:--17. 2 
34 
28 
8 4 
27 
33 
m-^2 2 
30 
27 
::7l-:/v5 4 
21 
24 
:;,S..*.*.:.:-1 
I Annual balance: 1.356 1.331 1.300 1.281 1.263 1.241 1.224 1.232 1.230 1.235 1.236 Change during the period in questior 
total 
movements rate for the period mean 
annual 
rate _ 
461 4 
228 19^ 
474 40 
;••*•;••• -2001 -17 0,30% 
1,49% 
3,10% 
•1,31% 
Cumulative annual balance: 1.331 1.300 1.281 1.263 1.241 1.224 1.232 1.230 1.235 1.236 
Situation at 11 August of year In question 
iillgiiifToTal a'rïe- — - V 
Area in production ,. 
1.379 . 
1.356 . 
1.331 • 
1.300 . 
1.281 • 
1.263 ..:. 
1.241 •':';::.:.: •.';.••••••• .:',:;:• :*::::-.-
1.224J 1.232 '-'• • •: 
1.230 ••" ..:-: . 
1.235 . 
1.236 1.276| 
'Differences between: 
Situation reported and cuaulatlve annual balance I 0,00% I 0,00% 1 0,00% I 0,00% I 0,00% I 0,00% I 0,00% 1 0.00% I 0,00% I 0,00% 1 [ 
BOURGOGNE 
Area under wine grapes (ha) 
Movements during the year 
4 new plantings ' 
• replantings 
• grubbings 
Total movements 842 
643 
713 
772 357 
288 
386 
259 317 
278 
297 
,'*'.:'.:,298 281 
267 
275 
£':::-',-273 295 
253 
346 
h^-.-202 284 
385 
479 
:;.190 495 
538 
348 
:>: 685 136 
473 
381 
: : 228 358 
625 
297 
:-:î.686 209 
1.033 
380 
862 515 
409 
260 
664 381 
517 
254 
644 
Annual balance: 4.470I 373 
5.709 476 
4.416 368 
S.763| 480 
I • } 21.9211 22.219| 22.492| 22.60S| 22.87S| 23.560| 23.878| 24.474| 25.336| 26.000| 26.644| 
Cumulative annual balance: | • | • | 22.2191 22.492I 22.694| 22.795| 23.560) 23.788) 24.564| 25.336) 26.000| 26.644) 
Situation at 11 August of year In question 
>^i*f^^^0Totà\ "area 
Area in production . 
21.662 • 
21.921 • 
22.219 . 
22.403 . 
22.685 -
22.875 . 
23.650 . 
23.788 -
24.474 . 
25.336 ••'•••. 
26.000 . • 
26.050 
Differences between: 
Situation reported and cuaulatlve annual balance I 0,00% | -0,40% | -0,04% ) 0,35% | 0,38% | 0,00% | -0,37% I 0,00% ) 0,00% | -2,23% •594 1,58% 
2.02% 
2.04% 
23.5891 I 
TABLE 7.3.3 
1 Annual balance; 
)Cumulative annual balance: 1981 | 1982 | 1983 |' 1984 I 1985 I 1986 | 1987 | 1988 | 1989 | 1990 | 1991 | 1992 I 
CENTRE 
^ Jurea under wine grapes (ha) 
Movements during the year 
« new plantings ' 
» replantings 
! • grubbings 
Total movements 349 
941 
2.312 
-1.022 199 
438 
723 
•86 198 
473 
651 
:•••:': 20 194 
377 
702 
•/•':k:-13i; 115 
239 
553 
:;:::f^199 111 
279 
540 
sl^isb 121 
361 
619 
Jij* 3.37' 46 
547 
1.098 
!VV;-Ï*SÖS 110 
819 
1.016 
*87 24 
896 
949 
•mi^29 146 
647 
592 
"•••'::.•. 2"öi 37 
745 
566 
;• 216 
23.369| 23.389) 23.258) 23.059} 22.913| 22.776) 22.271 | 22.184) 22.155) 22.356) 22.572| 
23.389| 23.258| 23.059| 22.909| 22.776) 22.271 | 22.184) 22.155) 22.356) 22.572) 
Situation *t 31 Augutt of year in question 
Area in production . 
23.455 .:.:: .': ./•' ,'. • 
23.369 'ï:;-.-;.--. .'•. 
23.389 ••'•••,'•: :*'-;:'ii-.;:. 
23.258 :-.:.ï::-••.':. 
23.063 :•'•'•; •*•.•.'"•• 
22.913 ••••••'-•:•:,•••:' 
22.776 .;.'v.r.:;.y 
22.271 •:'•••:•:'•/:••?-.: 
22.184 22.155 ... • •••,+. 
22.356 22.572 
Dt(.fer«nces between: 
Situation reported and cuaulative annual balance Change during the period in question: 
total 
movements 
| • | 0.00% | 0.00% | 0,02% 1 0,02% | 0,00% | 0,00% | 0,00% | 0,00% | 0,00% | 0,00% | [ rate for .the period mean annual 
, me 
1.6501 138 
6.762 564 
10.321 860 
y..;'.::**. .9091 -159 0.60% 
2.47% 
3,77% 
•0,70% 
22.813 j 
CHAMPAGNE 
Area under wine grapes~~lha)' 
1 Movements "during e~h«""year 
• new printings "• 
• replantings 
• grubbings 
Total movements 221 
724 
860 
85 374 
308 
527 
155 679 
662 
469 
fe-872 362 
392 
298 
:••>:•::•':. 45 6 590 
416 
650 331 
696 
844 
;: :r356|: 183 479 
909 
635 
; 753 49 
530 
534 
:;,.-.,'V:.45 423 
426 
408 
:.....:.-441 401 
993 
870 
524 272 
563 
562 
273 239 
400 
451 
188 
) Annual balance: 
Cumulative annual balance: 
Differences between: 
Situation reported and cuaulatlve annual balance 4.420) 368 
7.019 585 
7.108 592 
4.3311 361 
) • I 23.082! 23.954I 24.410) 24.766| 24.948| 25.701 | 25.746) 26.1871 26.7111 26.984| 27.1711 
23.954| 24.4101 24.766| 24.949| 25.701 | 25.746| 26.1871 26.711 I 26.984| 27.172} 
Situation at 11 August of year In question 
......-v •-.».,. - - »xea jn production • 
22.927 • 
23.082 . a 
23.954J 24.410 . 
24.765 • 
24.948 a 
25.701 . 
25.746 . 
•:•*•'.' 
26.1871 26.711 '•*'•. 
26.984 . ;.;. .:• ;' 
27.163 
0,00% I 0.00% | 0,00% | 0,00% [ 0,00% | 0,00% | 0,00% | 0,00% | 0,00% | -0,03% I •9 1.46% 
2,32% 
2,35% 
1,43% 
25.2151 \ 
ii^-éH 
TABLE 7.3.4 1981 I 1982 I 1983 | 1984 I 1985 | 1986 | 1987 | 1988 ) 1989 | 1990 | 1991 | 1992 | 
CORSE _ 
„ Area under wine grapes (ha) 
.Movements during the year 
• new plantings • 
« replantings 
• grubbings 
Total movements 0 
48 
1.050 
-1.002 18 
26 
3.810 
•3.766 29 
228 
953 
-696 0 
170 
1.084 
•914 1 
74 
1.299 
•S:^iv224 0 
34 
2.962 
••2.928 0 
18 
992 
•&:->é74 5 
282 
1.085 
:?&S.r798 1 
249 
1.298 
:v*.v;b'48 1 
476 
743 
*&.:*: .266 1 
609 
833 
-.:V--223 21 
452 
630 
•:••; -157 Change during the period In question: 
total 
movements rate for .the period mean 'innua"l 
rate ' 
771 6 
2.666 222 
16.739 1.395 
•13.996J -1.166 0,05% 
1,61% 
10,11% 
•8,45% 
Annual balance: 18.563 17.867 16.9531 15.7291 12.801 | 11.827| 11.0291 9.981 | 9.715| 9.492 9.335 
Cumulative annual balance: | 17.8671 16.953| 15.7291 12.801) 1 1.8271 11.029) 9.981 | 9.715| 9.492| 9.335) 
•5»tU*tlon *e 11 Au9u*t °' y««r" în question ' 
Area in production . . 
22.329! 18.563 . -
17.867) 16.953 . -
15.7291 12.801 -
11.827 -
11.029 . 
9.981 . 
9.715 -
9.492 ,:>v". • 
9.335 
Differences between: 
_ Situation reported and cuaulatlve annual balance | • ) 0.00% | 0,00% | 0,00% | 0,00% | 0,00% | 0,00% } 0,00% | 0,00% | 0,00% | 0,00% I 13.802) 
FRANCHE-COMTE 
Area under wine grapes (ha) 
•Movements during the year > 
• new plantings ' . 
• replantings 
• grubbings 
Total movements 105 
24 
38 
,-v-M.;91: 39 
8 
20 
•:'::; & 27 26 
7 
8 
':£•::. V:25 33 
10 
20 
v::'.;:xs:,23 28 
19 
15 
I'M'^'3 2 14 
16 
37 
•7 11 
19 
15 
15 8 
23 
32 
.••'..,-.. -1 17 
38 
28 
27 8 
54 
25 
37 23 
36 
20 
39 38 
34 
18 
54 
Annual balance: 
I Cumulative annual balance: 1.6121 1.6371 1.6601 1.692| 1.6751 1.690| 1.6891 1.716| 1.753| 1.792| 1.846) 
| 1.637| 1.660| 1.692| 1.685| 1.690| 1.689) 1.716| 1.753| 1.7921 1.846| 
'Situation at 11 August of year In question. 
Area in production • 
1.585 . 
1.612 • 
1.637 « 
1.660 • 
1.682 . 
1.675 • •'•'>.-'*;:s->-:' 
1.690 V£ï+-&ï 
1.689 iptf.ï'ïï 
1.716 vlïii'V-;'.:" 
1.753 ,:. . 
1.792 -
1.846 
JPat<*J*OÇ.*Sjî't'*eeni 
Situation reported and cuaulatlve annual balance I 0,00% I 0,00% ) -0,59% | -0,59% ) 0,00% | 0,00% | 0,00% | 0,00% | 0,00% | 0,00% | 350I 29 
288 24 
276 23_ 
3621 30 1,72% 
1.42% 
1,36% 
1,78% 
* * a» 
1.695 
TABLE 7.3.5 
I Annual balanceT | 1981 | 1982 | 1983 ) 1984 I 1985 | 1986 | 1987 I 1988 | 1989 | 1990 | 1991 | 1992~1 
LANGUEDOC-ROUSSILLON 
) Area under wine grapes (ha)" 
i.Movements during thé year 
• new plantings • 
» replantings 
* grubbings 
•Total movements 433 
12.122 
18.051 
-5.496 367 
7.436 
13.588 
$:-B.785 396 
7.362 
10.526 
-2.768 579 
8.547 
13.840 
i-4-714 344 
6.390 
10.326 
&Ï3.592 274 
5.396 
12.412 
:-6.742 329 
5.804 
10.759 
: -4.626 277 
6.910 
14.412 
:•: -7;225 128 
7.066 
21.996 
-V4.8Ö2 304 
11.416 
20.785 
:-9.065 159 
6.848 
10.614 
-3.607 148 
6.793 
14.114 
-7.173 
) 385.0841382.31 6 ) 377.6021 374.010 | 367.268 1362.6421355.41 8 1340.61 51 331.5501327.943 1320.7681 Change during the period in question: 
rate mean for thé 'annua"l period | r«r. total 
movements 
3.738I 312 
92.090 7.674 
171.423 14.285 
-75.6961 -6.300 0,09% 
2,13% 
3,97% 
•1,75% 
[Cumulative annual balance: 382.316 377.602 374.010 367.268 362.642 355.417 340.616 331.550 327.943 320.770 
Situation at 11 August of year In question 
.. 
390.869 . 
385.084 • 
382.316 -
377.602 • 
374.010 . • 
367.268 • 
362.643 • 
355.417 • 
340.615 -, I •••••:. 
331.550|327.941 • ; 
320.768 359.674! 
Differences between: 
Situation reported and cuaulatlve annual balance I • | 0,00% I 0,00% I 0,00% I 0.00% I 0,00% | 0,00% ) 0,00% | 0,00% | 0,00% | 0,00% | [ 
MIDI-PYRENEES 
Area under wine grapes (ha) 
."Movements during the year 
• new plantings ' . 
• replantings 
• grubbings 
• Total movements 167 
1.604 
7.921 
•6.150 99 
1.045 
4.146 
Éii'âYoo'i 124 
986 
2.521 
#::-1'i4l1. 159 
1.172 
2.621 
i* 1.290 40 
638 
2.121 
;• 1.443 47 
728 
2.732 
•*1.957 52 
1.340 
2.233 
:.::&: '841 52 
1.340 
2.233 
:i.;.%:-84i 33 
1.451 
3.588 
^'2.104 54 
2.037 
2.637 
*B46 110 
1.793 
1.313 
i ••: 590 112 
1.248 
1.380 
-20 
Annual balance: 1.049 87 
15.382 1.282 
35.446 2.954 
• 19.0151 -1.585 
51.4621 50.0511 48.761) 47.318) 45.361 | 44.520| 43.683| 41.5791 41.033| 41.623| 41.603| 0,19% 
2,79% 
6,43% 
•3,45% 3 
Cumulative annual balance: 50.051 48.761 47.318 45.361 44.520 43.679 41.579 41.033 41.623 41.603 
Situation at 11 August of year In question 
Arei in production 
-. 
54.464 . 
51.462 • 
50.051 . 
48.761 . 
47.318 . 
45.361 . 
44.524 . 
43.683 . 
41.579 . 
41.033 . . 
41.623 • • . " ' 
41.603 45.955| 
°at<«ï«0f.'.Î.Jîet.,'eeni 
Situation reported and cuaulatlve annual balance 0,00% I 0,00% I 0.00% 1 0,00% 1 0,01% | 0,01% | 0,00% | 0,00% | 0,00% | 0,00% I I o| 
TABLE 7.3.6 
Annual balance: 1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 
POITOU-CHARENTES 
Area under wine grapes (ha)' 
1 Movements during the year 
• new planting's' 
« replantings 
• grubbings 
Total movements 2 
2.711 
6.098 
-3.385 2 
1.410 
4.393 
-2.981 3 
1.166 
4.342 
'3.173 6 
931 
3.489 
•2.552 0 
1.292 
2.848 
: -1.556 2 
86 
287 
•••5N--199 1 
1.236 
2.354 
- 1 a 1Ï1 7 0 
1.207 
3.146 
#*.1.939 0 
1.448 
2.806 
#1:358 5 
2.787 
2.569 
':•;. ••#223 2 
101 
211 
•'•••••:••: -108 10 
114 
1.997 
-1.873 
99.355) 96.182| 93.630} 92.079| 91.880| 90.763| 88.824) 87.466| 87.6891 87.581 | 85.708| Change during the period in question: 
total 
movements rate for .thé period mean 'annual 
rate 
33| 3 
14.489 1.207 
34.540 2.878 
•20.018| -1.668 0,00% 
1,31% 
3,12% 
•1,81% 
Cumulative annual balance: 96.182 93.630 92.074 91.880 90.763 88.824 87.466 87.689 87.581 | 85.708 
• Situation at 11 August of year in queitlon 
$%$&?&'£$•!$£•£& Total "area -••—* - - •; 
"'Area In production . 
102.336 . 
99.355 . 
96.182 . 
93.635 .-
92.079 .• •• -; 
91.880 • .•',• 
90.763 . -. ...... 
88.824 .'..'•..'•#•' 
87.466 : . : ' 
87.689 . . 
87.581| 87.508 
Differences between: 
IItuition reported and cuaulatlve annual balança 92.108) 
I - | 0,00% | 0,01% | 0,01% | 0,00% ) 0,00% | 0,00% | 0,00% | 0,00% | 0,00% I 2,10% | | 1.8001 
PICAADIE 
Area under wine grapes (ha) 
Movements during th» year 
» new plantings ' 
» replantings 
• grubbings 
•Total movements 41 
44 
35 
50 88 
22 
31 
79 122 
26 
16 
132 108 
15 
12 
111 72 
14 
22 
#:84 30 
17 
42 
.•.#: .5 100 
130 
36 
: 194 10 
29 
22 
17 99 
32 
24 
#::M07 64 
55 
36 
83 47 
35 
28 
54 73 
30 
31 
72 
Annual balance: 8S4| 71 
449 37. 
335 28 
9681 81 
1.661) 1.793| 1.904| 1.9681 1.9731 2.167) 2.184| 2.2911 2.374) 2.4281 2.500} 3,44% 
1,81% 
1,35% 
3,90% I 
) 
Cumulative annual balance: 1.793 1.904 1.968 1.973 2.167 2.184 2.291 2.374 2.428 2.500 
Situation at 11 August of year In question 
Area In production 
. . 
1.582 . 
1.661 . 
1.793 . 
1.904 . 
1.968 . . 
1 973 o 1 «•> 4. . 1 W 1 . 
2.184 . 
2.291 2.374 . . . . . 
5 4 5fl "> CArt 
*-*'a *..-«« 
Djf far«neei_bet«eeni 
Situation reported and cuaulatlve annual balance I - | 0,00% | 0,00% | 0,00% | 0,00% I 0,00% | 0,00% | 0,00% | 0,00% | 0,00% | 0,00% | [ 2.0691 
TABLE J 7.3.7 1 1981 | 1982 | 1983 | 1984 | 1986 | 1986 | 1987 | 1988 | 1989 | 1990 1991 1992 
PAYS DE LA LOIRE 
\ Area under wine grapes (ha) 
/Movements during the year 
» new plantings" ' 
• replantings 
• grubbings 
Total movements 119 
1.665 
4.021 
-2-237 46 
762 
1.345 
-537 94 
929 
1.016 
':• 7 69 
774 
1.031 
-188 61 
833 
1.058 
-164 57 
591 
850 
•202 62 
674 
1.005 
•269 31 
710 
1.115 
-374 48 
1.606 
1.924 
-270 28 
1.280 
1.187 
121 81 
1.477 
1.222 
.-#:• 33 6' 115 
1.551 
1.041 
—'::*: 625 
Annual balance: 39.200) 39.207! 39.0191 38.855| 38.6S3| 38.384) 38.010| 37.740| 37.860| 38.196) 38.821 Change during the period in questicr 
total 
movements rate for .thé period mean 
'annual 
8111 68 
12.852 1.071 
16.815 1.401 
: -3.1B2I -263 0,17% 
2,77% 
3,63% 
-0,68% 
Cumulative annual balance: 39.207 39.019 38.855 38.653 38.384 38.010 37.740 37.861 38.196 38.821 
Situation at 31 Auguit of year In question' 
Axes in production a 
39.737 -
39.200 • . 
o j ,w i & -
38.855 • 
38.653 • 
38.384 -
38.010 a 
37.739 -
37.860 • •. 
38.196 .•v.*-;; 
38.821 
£lU«r«ricei ^between. 
Situation rtporttd «nd c-uiwlAttv* tnnutl b*l*AC* ) 0,00% | 0,00% I 0,00% | 0,00% | 0,00% | 0.00% | 0,00% | 0,00% | 0,00% | 0,00% | [ • - • I • I 
38.640 
PACA 
Area under wine grapes (ha)" 
'.Movements "during the year 
• new plantings 
• replantings 
• grubbings 
Total movements 402 
4.103 
6.056 
•1.551 150 
1.664 
3.295 
#i.i:i481 142 
1.837 
2.389 
-410 354 
2.573 
3.010 
## -83 241 
2.591 
3.058 
;:-::-:S>:220 178 
1.474 
2.653 
:•::>..'.001' 172 
1.593 
2.558 
•793 180 
1.904 
3.205 
-1.121 100 
1.477 
2.627 
•1.050 93 
1.844 
3.667 
•1.730 134 
1.716 
2.172 
-322 99 
1.713 
3.026 
•1.214 
Annual balance: 
["Cumulative annual balance: 101.4291101.019) 101.0361100.725) 98.724| 97.931 | 96.810) 95.760| 94.030| 94.708| 93.494| 
101.0191100.936) 100.8101 99.724| 97.931 | 96.810| 95.760| 94.030| 93.708| 93.494| 
Situation at~)l August of y«ar in question 
>»:<'T^&^r^fi^Staï"«"rei—•—••"•",*• .*>> '' L*'•.**!•%VftV-V**' area t j^-,, '" •"""•*• xrea In production 
• --ii -
102.910 • 
101.429 - • • 
101.119)100.951) 99.725 • 
98.724 • -
97.931 | 96.810 • 
95.760 • 
95.030 • •:#- :. 
94.708 ,': .-•• •.. 
93.497 
Différence! bttweem 
Situation reported and cuaulatlve annual balance 2.24SI 187 
24.489 2.041 
37.716 3.143 
•10.9821 -915 
I • | 0,10% | 0,01% | -1,08% | -1,00% | 0,00% ) 0,00% | 0,00% | 1,06% | 1,07% | 0,00%~1 | '. 31 0,19% 
2,08% 
3,20% 
-0,93% 
* * • 
98.2161 on 
TABLE 7.3.8 1981 1982 1983 1984 1985 1986 1987 I 1988 | 198J" 1990 1991 1992 
RHONE-ALPES 
h Area under wine grapes (ha) 
•Movements during the year 
'* • new plantings ' 
. replantings 
• grubbings 
•Total movements 689 
1.438 
2.198 
•71 261 
776 
1.095 
-58 242 
726 
810 
158 394 
892 
823 
&#-:.483 317 
754 
816 
##255 222 
770 
824 
##:1 68 252 
817 
659 
:•'-# 410 142 
791 
838 
95 93 
840 
1.111 
"##178 202 
1.371 
1.021 
552 182 
891 
776 
#297 138 
937 
731 
344 Change during the period in question: 
total 
movements rate for .thé period mean annual 
me 
3.134I 261 
11.003 917 
11.702 975 
. .2.4351 203 0,49% 
1,71% 
1,82% 
0.38% 
Annual balance: 52.336 52.494 52.957 53.211 53.379| 53.789| 53.884| 53.706 54.258 54.555 54.899 
Cumulative annual balance: 52.494 52.957 53.212 53.379 53.789 53.884 53.706 54.258 54.555 54.899] 
Situation at 11 August of yea'r'ln question ' 
Area in production 
. . 
52.394 . 
52.336 • 
52.494 » 
52.956 a 
53.211 • 
53.379 • -
53 789 s*1 Q0A • 
53.706 •'•... :*•••:'"•:.. 
54.258 .#:...- . 
54.555 .... 
54.899 53.488| 
piflertnces_betweeni 
„_ Situation reported and cuaulatlve annual balance 0,00% I 0,00% I 0,00% I 0,00% I 0,00% I 0,00% 1 0,00% 1 0,00% I 0,00% I 0,00% 
c:\excol\asta\v3\reggr3b.xls 
) 
-rr-
TABLE •'• 7.4.1 
TREND OF AREA UNDER VINES BY REGION; ANNUAL SURVEYS 
ITALIA 
I 1984 | 1986 1 198« | 1987 1 1988 1 1989 | 1990 j 
ABBRUZZI 
Area under wine grapes (ha) 
i.Movements during the year 
• new plantings • 
• replantings 
• grubbings 
Total movements. .J;:iii>:;Hi::::::!:::iH::;i::|:;i;:;H:::! 177 
283 
329 
£;!;!!!.$!.! 28 
164 
153 
*;*!;;;&• 20 
187 
243 
HSHiHiiiê 31 
161 
155 
üÜÜIüÜïïi 16 
178 
178 
H&i&Hïè 44 
6S6 
317 
Ülüüiülëi 72 
183 
349 
';:H;:i^94 Change during the period in question: 
total_ _ 
movements 
Situation at 11 Auguit of year In queitlon 
Area In production 
Dl f te fences betweem 
Situation reported and onulatlve annual balance Annual balance: 
Cumulative annual balance: -
-29.607 
-29.5711 29.608 
29.5711 29.608 29.624J 29.907 
29.624 j 29.907 29.813 
29.813 
29.568 29.607 29.571 29.608J 29.624 29.907 29.813) mean rate 
386| 65 
1.712 245 
1.724 246 
ijj;|l|li;ffilM 27 
| 0.0% 1 0.0% I 0.0% 1 0.0% 1 0.0% ~1 1 o| mean 
'annual 
me . 
0.2% 
0.8% 
0.8% 
0.1% 1 
29.671| 
BASIUCATA 
Area under wine grapes (ha) 
•Movement* during the year 
: » new plantings ' . 
• replantings 
• grubbings 
TOtal movements :&:::::;:;:ii;:i:::;:;H:i:i:&H:i:& 506 
45 
101 
Hiii&Wsa 0 
0 
161 
£i!i&V6i; 0 
0 
292 
HHÜ&ifè* 0 
0 
209 
HiHH^2Q9 0 
0 
12 
uisi&fi 0 
0 
337 
:;!::l|i'K337; 0 
0 
235 
HililjJSas: 
Annual balance: 
Cumulative annual balance: -
-15.210 
-14.918 
14.918 14.709| 14.697 
14.709) 14.697 14.360 
14.360 14.125 
14.125 
Situation at 11 August of year in question. 
Axes in production | -
15.371 -
15.210 - 1 - I -14.918| 14.709| 14.697 -
14.360 -
14.125 
II? 11< * Ï * os*ü** .•"* * ft ' 
lltuetlon reported and cuaulatlve annual balance 506I 72 
45 6 
1.347 192 
ijjjjjijHa&jil -32 
14.770 
| - ) 0.0% | 0.0% ) 0.0% | 0.0% ) 0.0% 1 I 0} 0,5% 
0.0% 
1.3% 
-0.2% 
CAMPANIA 
Area under wine grapes (ha) 
"Movements during the year 
* new plantings ' . 
! • replantings 
• grubbings 
•TOtal movements ;j;:!:!|::i|:|;:;:!;i:iH::|::=::::::|;;:jl 33 
60 
441 
Uiii;|i-|346 30 
7 
426 
ijHHSa'ö'é'. 12 
10 
397 
illiiijî&ifë 25 
0 
285 
Silii&ëoi 4 
4 
716 
HlgliHIfà" 17 
140 
554 
W$fàï: 8 
20 
473 
'MPMï! 129 U» 
241 34 
3.292 470 
;j;jli$i$ffij -297 
I Annual balance: 
[CiVmulative annual balance: -
-41.775 
-41.4O0| 41.140 
41.4O0) 41.140 40.432 
40.432 40.035 
40.035 39.590 
39.590 
Situation at 11 August of year In question. 
Area In production 
42.164 41.775 41.4O0 41.140 40.432 4O.035 39.590 
a? 11< «. Ï ' 0?.'.* _^* ' *"" n ' 
Situation reported and cuaulatlve annual balance 0.0% 1 0.0% 1 0.0% 1 0.0% 1 0.0% J 0.0% 
0.1% 
1.1% 
-0.7% 
40.934 Sill 
D 
CALABRIA 
Area under wine grapes (ha) 
:<MÖvtments during the year 
• new plantings ' . 
| . replantings 
' . grubbings 
Total movements 264 
139 
3.2S5 
~2.SS2 54 
90 
928 
-784 70 
50 
831 
-7Û 0 
8 
1.150 
-1^142 0 
0 
1.017 
-Ï.017 0 
0 
727 
-727 0 
0 
495 
-495 388j 55 
287 41^ 
8.4Q3 1.200 
-6.S08J -929 
1 Annual balance: 
(cumulative annual balance: -
-29.237 
-28.526 
28.526 27.384 
27.384 26.367 
26.367 2S.640 
25.640 2S.14S 
2S.14S 
Situation at ll_Auguet of year In.question ' 
$!P^t$iP^/"C ' MM:' 
' Area in production r .30.021 29.237T 28.S261 27.384) 26.367 25.640 >) 2S.14S 
p.U<rence_s_belweeni 
Situation reported and cuaulatlve annual balance 1 - | o.o% I 0.0% I o.o% I o.Q"* I o.o* I C 27.474 0.1% 
4.4% 
-3.4% 
- ^t?. 
TABLE 7.4.2 
EMIUA ROMAQNA 
Area under wine grapes (ha) 
Movement* during the year 
• new plantings ' . 
. replantings 
• grubbings 
Total movements 812 
1.268 
2.491 
-411 1.015 
652 
10.301 
-8.634 376 
2.259 
3.175 
-640 332 
1.202 
4.662 
-3.326 226 
663 
2.301 
-1.412 193 
642 
1.693 
•868 219 
803 
2.224 
-1.202 3.173| 453 
7.389 1.056 
26.947 3.650 
-14.3261 -2.046 
Annual balance: 
Cumulative annual balance: -
-70.973 
-70.433 
70.433 67.105 
67.105 65.693 
65.693 64.835 
64.835 63.633 
63.633 0.7% 
1.6% 
6.6% 
•3.0% 
Situation at 11 August of year In question MKif"T«»l "•.'re.' ' - •—1&!'. : 
Are* in production -
79.607 70.973 ,. • - .:. 
70.433 .•••••'-
67.105 ' . 1 :,:::•• , 
65.693| 64.83S ,,,- • 
63.633 
PI (.<<£* Of.*- J>«tw**ftl 
titu4ttoA rtport*4 trtd cu«üUtlv« tnnutl b«l«nc« I Q.O% I Q.0% \~Q~X>% I 0.0% I Q,Q% ) 68.897 
FRIUU-VENEZIA GiULA 
Area under wine grapes (ha) 
Movement* during the year 
: • new plantings ' . 
. replantings 
• grubbings 
•Total movements 373 
306 
726 
-47 2 
189 
420 
-229 6 
409 
759 
•V:-.'. -344 77 
428 
492 
:•••'•'.:••• #13 197 
413 
804 
-194 ' 95 
885 
857 
:'v;-'123 226 
454 
663 
••>>.v.-*;i7 976| 139 
3.084 441 
4.721 674 
•*0l| -114 
Annual balance: 
Cumulative annual balance: -
-19.905 
-19.561 
19.561 19.S74 
19.574 19.380 
19.380 19.503 
19.503 19.520 
19.520 0.7% 
2.2% 
3.4% 
-0.6% 
Situational 11 August of year In question 
Are* in production 20.134 19.905 19.561 19.574 19.380 19.503 
e,t(*r«nc«e_b«t»eeni 
Situation reported and cuaulatlve annual bala 19.520 
| - ) O.Q% | 0.0% | 0.0% I 0.0% ) Q.0% ] £ 3 19.654 
LAZIO 
Area under wine grapes (ha) 
Movements during the year 
. new plantings • 
. replantings 
• grubbings 
• Total movements VMJ:^iMm^:]<^ -^- .• 158 
897 
2.077 
-1;022 70 
627 
2.82S 
^2.128 444 
0 
2.043 
-1.699 83 
593 
1.401 
> -725 7 
138 
1.112 
:.#:i967 50 
795 
1.746 
#•#901 2 
26 
1.056 
>1.028 
Annual balance: 
Cumulative annual balance: -
-60.238 
-56.639 
58.639 57.914 
57.914 56.947 
56.947 56.046 
56.046 55.018 
55.018 814| 116 
3.076 439 
12.260 1.751 
: .:-6.44Ï -920 0.2% 
0.8% 
3,Q% 
-1.6% 
Situation at 11 August of year In question ' 
MHHl^" •"• ' " '""ï$Ji " 
Area In production _. . ,: 
62.366 £'> •:.•:•-- ••: ;: 
60.238 .>;-::*-*.:'-'W 
58.639 ##••-•:'# 
57.914 #::#:-# 
56.947 ##>## 
56.046 '### 
55.018 
JMW*.î*0?-'.iJ't"w€ïni 
Situation reported and cuaulatlve annual balance | Q.0% | 0.0% | 0.0% | 0.0% I O.Q%~] Q 58.167 
UGURIA 
Area under wine grapes (ha) 
•Movement* during the year 
• new plantings • . 
» replantings 
• grubbings 
•Total movements j 1 
39 
66 
-26 1 
86 
584 
: -497 1 
55 
172 
##-116 0 
161 
132 
•'••v'::::::v29 0 
24 
245 
'••';:';:':;£221 12 
247 
.••:••,.:•:-'.•••:;•:• 0 
17 
243 
-226 
Annual balance: 
Cumulative annual balance: -
-5.336 
-5.220 
5.220 5.249 
5.249 5.0281 
S.028) 4.567 
-ISl 2 
382 55 
1.689 241 
^31| -119 0.0% 
1.1% 
4.7% 
-2.3% 
2l2i!Z!£2.M.il Au'u,t of *"r ln <N««tlon 
Area ln production ' - •..;:• 
5.833 .'-••., 
5.336 ':-V:-:::: 
5.220 ••,, - ''••.;; 
5.249 ',:•..•"••.••'..'. 
5.028 #'#-'-•• 
4.793 -:. 1 4.S67| 
Differences J>etveeni 
Situation reported and emulative annual balance 1 Q.0% 1 Q.0% 1 Q.0% 1 - I • I £ 5.147 
-7^ 
TABLE 7.4.3 
LOMBAROIA 
Area under wine grapes (ha) 
Movement* during the year 
» new plantings ' 
• replantings 
• grubbings 
•Total movements 371 
1.511 
990 
892 29 
596 
936 
-311 57 
295 
647 
-296 28 
310 
422 
-84 0 
280 
643 
-363 0 
276 
534 
-266 0 
498 
543 
-46 
Situation reported and cuaulatlve annual balance 46SI 69 
3.768 638 
4.715 674 
-1611 -23 
Annual balance: 
Cumulative annual balance: -
-29.000 
-28.705 
28.705 28.621 
28.621 26.268 
28.258 28.002 
28.002 27.957 
27.957 
Situation at 11 August of ysa'c'ln question ' 
Are* ln production - • 
29.311 • -
29.000 ' - . • 
28.705 -
28.621 -
28.2S8 . 
28.002 ' ... 
27.957 
0.0% I Q.0% | Q.0% | Q.0% 1 Q.0% ) | Q| 28.551 0.2% 
1.9% 
2.4% 
-0.1% 
MARCHE 
Area under wine qrapes (ha) 
'Movement* during the year 
• * new plantings ' . 
a replantings 
• grubbings 
•Total movements 74 
606 
686 
-6 6 
143 
652 
-503 22 
139 
285 
-124 66 
153 
489 
. -270 3 
93 
265 
-169 3 
76 
715 
-636 0 
139 
911 
-772 
PIK*, t«0?.'.•_b.*t,'**n, 
lltuatton reported and cuaulatlve annual balance 174| 25 
1.349 193 
4.003 572 
>1.072| -153 
Annual balance: 
Cumulative annual balance: | 28.6211 28.497 
| - | 28.497 28.227 
28.227 28.058 
28.058 27.422 
27.422 26.6501 
26.650] 
Situation at 11 August of ysar ln question 
Area ln production .-.*•#• 
29.124 •:#•'# ;.:"* 
28.621 #-:, -1WT 
28.497J 28.227 •.'.'.' - #> 
28.058 #'.'•-##' 
27.422 #.### 
26.650 
| 0.0% I 0.0% I Ö!Ö% ) 0.0% I 0.0% ~1 28.086 0.1% 
0.7% 
2.0% 
-0.5% 
MOUSE 
Area under wine grapes (ha) 
Movement* during the year 
» new plantings • 
• replantings 
- grubbings 
•Total movements 277 
464 
155 
686 28 
0 
69 
.###41 0 
0 
36 
#*'.: #-36 0 
0 
10 
-10 0 
0 
143 
-143 0 
0 
120 
W#120 80 
370 
135 
.##315 
Annual balance: 
Cumulative annual balance: 8.757 8.721 
8.721 8.711 8.568 
8.711 8.568 8.448 8.763 
8.448 8.763 
1? 1 M «. £« Oî'.'Jî? V' n ' 
Situation reported and cuulatlve annual balance Situation at 11 August of year in question ' 
'Are* ln production -
8.798 -
8.757 -
8.721 * 1 * 1 * 1 * 8.711) 8.568| 8.448| 8.763 
1 0.0% 1 0.0% 1 0,0%^ 0.0% 1 0.0% 38SJ 55 
834 119 
668 95 
:#%:.:;:.3S6 51 
8.681 0.6% 
1.4% 
1.1% 
0.6% 
PIEMONTE 
Area under wine grapes (ha) 
Movement* during the year 
» new plantings ' . 
« replantings 
• grubbings 
•Total movements 605 
1.242 
9.104 
-7J2S7 0 
4S2 
2.235 
#1:783 0 
478 
1.311 
..##833 O 
389 
929 
#;,#S40 0 
419 
1.186 
•:#¥:S767 0 
749 
644 
..•;.##tos 0 
572 
1.147 
##£575 
Annual balance: | . 
Cumulative annual balance: j 60.868 
-S9.8S3 
60.035 59.495 
59.313 58.728 
58.728 58.833 
58.833 58.2S8| 
58.2S8) 
Situation at 11 August of year ln question' 
Are* ln produce Ion -:•••":*. 
62.651 •*•:•• •-#:.. 
60.686 ... :•'-.... 
6O.035 .••• - •:'> 
59.495 •. >'*r :# 
58.728 :#:-,#|.,-.-
58.833) 58.258 
01 (.f * r t nce.s J>« t_we e n i 
— -'.'-"."'°" "P0"»* «"* c*UKi>*'.l_t? *?"•«» balance 605| 86 
4.301 614 
16.556 2.365 
#-1ï.180 -1.597 
) 0.0% 1 0.3% j 0.0% 1 0.0% 1 0.0% 1 [_ 59.812 
3 0.1% 
1.0% 
4,0% 
-2.7% 
- So-
TABLE 7.4.4 
PUGUA 
Area under wine grapes (ha) 
•Movement* during the year 
• new plantings ' 
» replantings 
• grubbings 
Total movements 0 
0 
4.462 
-4.462 60 
264 
3.968 
-3.664 635 
616 
3.266 
-2.203 1.416 
122 
2.276 
-738 1.649 
832 
3.043 
-662 19 
1.148 
2.247 
-1.080 0 
0 
1.685 
-1.686 
Annual balance: 
Cumulative annual balance: 118.911 116.706 
116.706 115.970 
115.970 115.408 
115.408 114.328 
114.328 112.643 
112.643 
Situation at 11 August of year In question 
Area in production j -
122.565 • -
118.911 -
116.708 115.970 . 
115.408 . 
114.328 - 1 112.9211 
P,(J*r«nçe_a_b«t»«en> 
Situation reported and cuaulatlve annual bale 3.679 626 
2.874 411 
20.937 2.991 
•11.619 -1.660 
116.687 
| - | 0.0% | 0.0% I 0.0% I 0.0% I 0.2%n 1 278| 0.6% 
0.4% 
2.6% 
-1.4% 
SAROEGNA 
Area under wine grapes (ha) 
•Movements during the year 
•; . new plantings ' . 
1 « replantings 
' • grubbings 
•Total movements 711 
93 
2.389 
-1.585 203 
143 
851 
: -505 20 
115 
1.009 
; -874 49 
0 
931 
!-882 19 
19 
888 
-•;:--'.;--8S0 9 
8 
2.962 
.-2.945 0 
0 
2.948 
-2.948 
Annual balance: 
Cuniulative annual balance: I 61.9641 61.090 
61.090 60.208 59.358 
60.208 59.358 56.413 
56.413 S3.465| 
53.465 1.011| 144 
378 54 
11.978 1.711 
y#*4.696 -671 0.2% 
0.1% 
2.9% 
-1.1% 
Situation at 11 August of year ln question . 
Are* ln production -
62.469 61.964 - • 
61.090 • -#:' 
60.208 '•-'# 
59.358 -- , 1 •-.-#• 
56.413) 53.465 
P4t***Ç*0?*J*L?>*twe'ftt 
Situation rtport+d énd cu*jl*elv»a «nnutil b«l«nc« | - ) 0.0% ) 0.0% I 0.0% I 0.0% I 0.0% 1 £ 59.281 
SICIUA 
Area under wine grapes.(ha) 
-"Movement* during the ye'tr 
•' • new plantlKcs • 
' • replantings 
• grubbings 
Total movements 2 
3.710 
5.138 
-1.426 94 
480 
602 
:#'#;:-28 85 
1.71S 
3.529 
#-1.729 329 
771 
2.719 
^1.619 338 
2.428 
2.428 
338 0 
2.878 86 
2.844 
5.471^ 
-2.539 
Annual balance: I- I 152.5511150.822 149.203]".49.54l"j "- ""TT44.Ï24J 
Cumulative" annual balance: | - )- | iso.822| 149.203| 149.541 ) - J - ) 
Situation at 11 August of ysar ln question 
Area ln production •.#.-. #'t#..#.--V-
152.579)152.551 "##''#•• 
150.822 •.#£#£ 
149.203 #:###:' 
149.541 v-#:-,:..:•: 
146.663 •'•: '.#:•;•] 
144.124| 
J? 11< •. '•Of.'Aj*'* '."" n ' 
Situation reported and cuaulatlve annual balance | 0.0% ) 0.0% | 0.0% | 936j 134 
11.948 1.707 
22.765 3.252 
##4:4641 -638 
149.355 0.1% 
1.1% 
2.2% 
-0.4% 
TRENT1NO + ALTO ADIGE 
Area under wine grapes (ha) 
Movement* during the year 
: • new plantings ' . 
• replantings 
• grubbings 
Total movements 0 
552 
888 
-336 0 
225 
364 
-139 3 
338 
422 
-81 3 
247 
392 
-142 86 
279 
247 
118 120 
299 
239 
180 371 
381 
412 
: 340 
Annual balance: 
Cumulative annual balance: T 12.27Ö] 12.189] 12.047) 12.165) 12.345) 12.68S) 
I- | 12.189) 12.047) 12.16S) 12.34S) 12.685) 583I 83 
2.321 332 
2.964 423 
-680| -83 0.7% 
2.7% 
3.4% 
-0.7% 
Situation at 11 August of ysar ln question' 
immmkr^rtt-—TBSST '## 
Area ln production .. •;-.-.-:,\|'.; "•••*• £•:. •:;•;: 
1 2.409 J 12.270 :•••#•:-'•: 
12.189 •: '•-#.'* 
12.047 .:•:••:•.- # 
12.16S :':'-' -•.,:' 
12.345 .' .•-.;. 
1 2.685 
PlW**£*0?*.* J»***"8*0* l 
tltutclon rtport+d *nd trutaulitlv* «nrtu«l b4««ne« 12.301 
1 0.0% ) 0.0% 1 0.0% 1 0.0% 1 0.0% 1 [_ 
-gl-
TABLE "- 7.4.6 
TOSCANA 
Area under wine grapes (ha) 
'Movement* during th* year 
-: * new plantings ' . 
! • replantings 
! . grubbings 
Total movements 1.285 
224 
1.094 
416 467 
4 
731 
-270 17 
357 
1.642 
-1.468 0 
106 
427 
-321 126 
104 
1.686 
-1.466 206 
1.376 
1.378 
206 0 
65 
1.275 
-1.210 2.093) 299 
2.235 319 
8.433 1.205 
-3.IO0I -«43 0.4% 
0.4% 
1.6% 
-0.5% 
Annual balance: 
Cumulative annual balance:. | 83.7061 82.238 
1 - | 82.238 81.917 
81.917 80.461 
80.461 80.666 
80.666 79.456 
79.456 
Situation at M August of yea'r in question ' 
Axe* ln production -
83.976 --
83.706 ..- .•- .-
82.238 -
81.917 80.461 -
80.666 79.456 
£1 U«.î*0f.<.UH'V""*" 
Situation reported and cuaulatlve annua 1 balance ) 81.774 
) - I 0.0% I 0.0% I 0.0% j 0.0% I 0.0% 1 1 o| T~^~1 
UM8RIA 
Area under wine grapes (ha) 
•Movement* during th* year 
• new plantings ' . 
1 . replantings 
. grubbings 
•Total movements 1.199 
111 
70 
1.240 0 
1 
102 
-101 14 
0 
226 
-212 10 
0 
49 
. -39 0 
1S 
23 
-8 7 
33 
79 
-39 8 
12 
223 
-203 1.2381 177 
172 25 
772 110 
880| 126 0.8% 
0.1% 
0.5% 
0.6% 
Annual balance: 
Cumulative annual balance: -
-21.700 
-21.488| 21.449 
21.488) 21.449 21.441J 21.402 
21.441) 21.402 21.199 
21.199 
Situation at 11 August of ysar ln question ' 
Area ln production :,-- - • 
21.801 : 
21.700 .-#: 
21.488 .-
21.449 • - 1 -': 
21.441) 21.402 .##-#' 
21.199 21.497 
Situation reported and cu*jlatlve 1 - I 0.0% j 0.0% I 0.0% 1 0.0% 1 0.0% 1 1 o| 
VALLE DAOSTA 
Area under wine grapes (ha) 
•Movements during the year 
'• » new plantings • . 
• replantings 
• grubbings 
Total movements 0 
2 
0 
2 S 
0 
52 
-47 6 
0 
11 
-5 3 
0 
2 
•-';;:-#i' 0 
1 
3 
.##'-: -2 0 
1 
5 
... #4 0 
0 
6 
• ::r->:>#-6 14) 2 
4 1^ 
79 n 
x #*•••.: -61 -7 0.3% 
0.1% 
1.5% 
-1.0% 
Annual balance: 
Cumulative annual balance: 761 756 
756 
Situation at 11 August of year ln question 
Area ln production - . 
808 : •. - # 
761 ••'• •-•#: 
756 -
757 • '•- • 
755 • - :; 
7S1 •'#-••., 
745 762 
P,{.f*r«nee«J>etweeni 
Situation reported and cumulative annual balance 1 0.0% 1 0.0% 1 0.0% I 0.0% 1 0.0% ] £ 
VENETO 
Area under wine grapes (ha) 
Movements during th* year 
. new plantings • . 
. replantings 
• grubbings 
• Total movements 668 
1.542 
2.584 
-374 1.512 
2.224 
3.683 
S3 500 
1.940 
3.608 
-1.168 154 
1.302 
2.345 
•::#i889 189 
1.085 
1.851 
.••'#-577 3 
1.172 
2.1S2 
-977 24 
1.289 
2.028 
.r#*ï715 3.0501 436 
10.SS4 1.508 
18.251 2.607 
#fr.9SS -422 O.S% 
1.7% 
2.9% 
•0.5% 
Annual balance: 
Cumulative annual balance: I 91.299 
- 1 " 90.131 
90.131 69.242) 88.66S) 87.688 
69.2421 88.66S| 87.688 86.973 
86.973 
•?i^ïtîi^J!ï.,1Li,^t of -/"tin «jutstlon 
Ares ln production 91.246 91.299 90.131 69.242 88.665 87.688 
PI (.(«fence t betveeni 
Situation reported and cu«jlatlve annual balance ]-86.973 
I - I 0.0% ) bTo% T^*To% I 0.0% 1 0.0% 1 Q 89.321 
-g«z 
8 
PRODUCTION 
DATA FROM FINAL STATEMENTS FOR 1980/81 TO 1991/92 
TABLE 8.1.1 
AVERAGE PRODUCTION PER MEMBER STATE 
Unit : 1000 hi 
AVERAGE {1983 ô 1991) 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 PORT. ESP. | EUR 12 
Note: Average calculated over the nine wine years from 1983/84 to 1991/92 
70.000 
60.000 
50.000 
40.000 
30.000 
20.000 
10.000 \ 
0 
DEUT. ELLAS mmm 
FRANCE ITALIA LUXB. PORTUGAL ESPAtiA D TOTAL 
IE QUALITY WINES PSR 
fü TABLE WINE 
B OTHER 
81 GRAPE JUICE 
Sources: definitive balances 
TABLE 8.1.2 
WINE YEAR 1980/81 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1981/82 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1982/83 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
• •il. •! 
OTHER 
GRAPE JUICE * PRODUCTION PER MEMBER STATE AND WINE YEAR 
BELG. 
BELG. 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. 
4.872 
4.723 
144 
0 
5 5.395 
243 
4.984 
168 
0 69.984 
14.819 
46.946 
7.833 
386 84.750 
8.984 
72.941 
2.025 
800 50 
48 
2 
0 
0 
DEUT. ELLAS FRAN. ITALIA LUXB. 
DEUT. ELLAS FRAN. ITALIA LUXB. UK 
UK UK H MR 10 
165.057 
28.817 
125.023 
10.026 
1.191 
\LJMJ0J 
4 
0 
4 
0 
0 7.485 
7.339 
141 
0 
5 5.470 
300 
5.000 
170 
0 57.702 
13.940 
37.993 
5.378 
391 70.500 
7.130 
60.881 
1.689 
800 97 
76 
21 
0 
0 2 
0 
2 
0 
• 0 141.260 1 
28.785 
104.042 
7.237 
1.196 
EUR 10 || 
3 
0 
3 
0 
0 16.133 
15.034 
1.094 
0 
5 4.500 
210 
4.237 
53 
0 79.953 
22.355 
44.620 
12.118 
860 72.648 
8.642 
61.476 
1.830 
700 256 
170 
86 
0 
0 7 
0 
7 
0 
0 173.500 
46.411 
111.523 
14.001 
1.565 Unit : 1000hl 
00 
ESP. EUR 11 
39.219 g 212.719 
6.482 I 52.893 
27.980 
3.789 
968 139.503 
17.790 
2.533 
TABLE. 8.1.3 
WINE YEAR 1983/84 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1984/85 
TOTAL 
QUALITY WINESPSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1985/86 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE BELG. DEUT. ELLAS FRAN. ITALIA LUXB.. UK | EUR 10 H PORT. ESP. ||' EUR12 
BELG. 13.397 
10.602 
2.790 
0 
5 5.250 
371 
4.659 
220 
0 68.547 
19.508 
37.932 
10.454 
653 82.200 
8.917 
70.132 
2.451 
700 185 
120 
65 
0 
0 20 
0 
20 
0 
0 169.601 I 8.483 
39.518 I 2.378 
115.600 I 6.105 
13.125 
1.358 32.465 210.549 331 
5.828 
21.513 
3.897 
1.227 47.724 
143.218 
17.022 
2.585 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK | EUR 10 H PORT. ESP. || EUR12 | 
8.887 
7.731 
1.151 
0 
5 5.025 
360 
4.588 
77 
0 64.360 
15.715 
39.572 
8.131 
942 70.900 
6.885 
59.389 
3.896 
730 152 
101 
51 
0 
0 15 
0 
15 
0 
0 149.341 8.655 36.249 I 194.245 
7.296 
23.026 
3.857 
2.070 40.514 
134.023 
15.961 
3.747 a 
DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 PORT. ESP. | EURIT 
6.102 
6.081 
16 
0 
5 4.782 
363 
4.376 
43 
0 71.297 
19.860 
39.472 
10.723 
1.242 62.340 
8.082 
48.631 
4.977 
650 107 
86 
21 
0 
0 144.636 
34.472 
92.524 
15.743 
1.897 9.893 
2.773 
7.120 
0 
0 34.511 I 189.040 
7.420 I 44.665 
21.260 I 120.904 
4.423 
1.408 20.166 
3.305 
TABLE 8.1.4 
WINE YEAR 1986/87 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1987/88 
TOTAL 
QUALITY WINESPSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1988/89 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 PORT. ESP. \ EUR12 
10.921 
10.440 
476 
0 
5 4.334 
"301 
3.993 
40 
0 73.974 
22.263 
39.992 
10.509 
1.210 76.962 
8.405 
64.628 
3.229 
700 160 
136 
22 
2 
0 166.361 8.017 
41.545 
109.121 
13.780 | 
1.915 2.283 
5.734 
0 37.042 211.420 
9.593 
24.570 
1.709 
1.170 53.421 
139.425 
15.489 
3.085 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 PORT. ESP. \ EUR12 | 
9.713 
9.487 
221 
0 
5 4.475 
277 
4.128 
69 
1 69.340 
20.780 
39.037 
8.468 
1.055 75.822 
8.607 
63.273 
3.242 
700 142 
121 
14 
7 
0 159.499 
39.272 
106.680 
11.786 
1.761 11.047 
3.200 
7.847 
0 
0 41.481 
11.753 
26.613 
1.856 
1.259 212.027 
54.225 
141.140 
13.642 
3.020 
& fr 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 1 PORT. ESP. | EUR12 | 
9.981 
9.922 
54 
0 
5 4.345 
361 
3.937 
47 
0 57.620 
20.454 
29.762 
6.954 
450 61.010 
8.859 
48.536 
2.965 
650 142 
128 
3 
11 
0 133.106 
39.724 
82.300 
9.977 
1.105 3.938 
1.238 
2.700 
0 
0 23.249 
9.381 
10.602 
2.269 
997 160.293 
50.343 
95.602 
12.246 
2.102 
TABLE 8.1.5 
WINE YEAR 1989/90 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1990/91 
TOTAL 
QUALITY WINESPSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 199 1/92 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
I BELG. 
BELG. 
BELG. 
Source : Wine report 
Unit: 1000 hi DG VI E-2 DEUT. ELLAS FRAN. ITALIA LUXB. UK » EUR 10 \ PORT. | ESP. | EUR12 \ 
14.491 
14.000 
486 
0 
5 4.532 
434 
4.020 
77 
1 61.058 
23.420 
28.624 
8.464 
550 60.327 
8.744 
48.037 
2.946 
600 232 
207 
13 
12 
0 21 
0 
21 
0 
0 140.663 I 7.890 
46.805 
81.203 
11.499 
1.156 2.370 
5.520 
0 
0 32.444 I 180.997 
11.325 I 60.500 
18.587 
1.364 
1.168 105.310 
12.863 
2.324 J 
DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR EJ PORT. ESP. EUR12 
9.510 
9.313 
192 
0 
5 3.526 
328 
3.125 
72 
1 65.530 
23.615 
28.925 
11.400 
1.590 54.866 
9.652 
42.850 
1.764 
600 151 
106 
20 
25 
0 
DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 7Ö~1 PORT. | ESP. R EUR12 j 
1 
0 
1 
0 
0 10.704 
10.291 
408 
0 
5 4.022 
355 
3.602 
64 
1 42.689 
16.594 
21.156 
3.688 
1.251 59.788 
9.207 
47.863 
2.168 
550 86 
61 
10 
15 
0 15 
0 
15 
0 
0 117.305 
36.508 
73.055 
5.935 
1.807 10.021 
2.400 
7.521 
100 
0 33.324 
10.508 
18.922 
1.366 
2.528 
..... , . , 160.650 1 
49.416 1 
99.498 
7.401 
4.335 
10 
-Sg-
9 
PRODUCTION 
DATA FROM FINAL STATEMENTS 
BREAKDOWN ACCORDING TO USE 
-CI­
TABLE 9.1 
TREND IN PRODUCTION BY DESTINATION 
EUR 10 
o o o 180.000 
160.000 
140.000 i 
120.000 
100.000 
80.000 
60.000 
40.000 
20.000 
0 DiTOTAL 
fü QUALITY WINESPSR 
M TABLE WINE 
E OTHER 
M GRAPE JUICE 
EUR 12 
250.000 i 
200.000 
-c 150.000 o o 
2 100.000 
50.000 
0 D 'TOTAL 
§H QUALITY WINESPSR 
H TABLE WINE 
13 OTHER 
IS GRAPE JUICE 
TABLE 9.1.1 
AVERAGE PRODUCTION PER MEMBER STATE 
as % of Member State production 
Unit.: 1000 hi 
Average breakdown per country BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 PORT. ESP. 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
•GRAPE JUICE 0 
0.00% 
2 
100.00% 
0 
0.00% 
0 
0,00% 10.412 
9.763 
'é3".779r 
644 
o 
0,00% 
5 
0,05% 4.477 
350 
4.048 
r90,4Ï%' 
79 
1,76% 
0 
0,01% 63.824 
20.245 
^31:72%^ 
33.830 
TM'söW 
8.755 
^Ï37729T 
994 
1,56% 67.135 
8.595 
54.815 
"^81765%^ 
3.071 
^57%^' 
653 
0,97% 151 
118 
^787-5697' 
24 
^Î6,T49ÇTr 
8 
^5731%™ 
0 
0,00% 12 
0 
0,00% 
12 
100,00% 
0 
0,00% 
0 
0,00% 146.012 
39.072 
26,76% 
93.376 
63,95% 
11.912 
8,16% 
1.652 
1,13% 8.811 
2.435 
T7764%"? 
6.364 
n 
0,13% 
0 
0,00% 34.777 
9.333 
21.303 
^61,26% ' 
2.430 
*?ré739,4T" 
1.711 
~47929T" 189.600 
50.840 
26,81% 
121.043 
63,84% 
14.353 
7,57% 
3.364 
1,77% 
Note: Average calculated over the nine wine years from 1983/84 to 1991/92 
100,00% 
90,00% 
80,00% 
70,00% 
60,00% 
50,00% 
40,00% 
30,00% f 
20,00% 
10,00% j 
0,00% §j |QUALITY WINES PSR 
I TABLE WINE 
I OTHER 
I GRAPE JUICE 
DEUT. ELLAS FRANCE ITALIA PORTUGAL ESPANA EUR 12 ) 
0 
Sources: definitive balances 
TABLE rt 9.1.2 
WINE YEAR 1980/81 
TOTAL 
QUALITY.WINES_PSR 
TABLE WINE_ 
OTHER 
GRAPE JUICE 
WINE YEAR 1981/82 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1982/83 
TOTAL 
QUALITY WINESPSR 
TABLE WINE 
OTHER 
GRAPE JUICE AVERAGE PRODUCTION PER MEMBER STATE 
as % of Member State production 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK 
0 
0,00% 
4 
100,00% 
0 
0,00% 
0 
0,00% 4.872 
4.723 
96,94% 
144 
2,96% 
0 
0,00% 
5 
0,10% 5.395 
243 
4,50% 
4.984 
92,38% 
168 
3,11% 
0 
0,00% 69.984 84.750 
14.819 
21,17% 
46.946 
67,08% 
7.833 
11,19% 
386 
0,55% 8.984 
10,60% 
72.941 
86,07% 
2.025 
2,39% 
800 
0,94% 50 
48 
96,00% 
2 
4,00% 
0 
0,00% 
0 
0,00% 0 
0,00% 
2 
100,00% 
0 
0,00% 
0 
0,00% 165.057 
28.817 
17,46% 
125.023 
75,75% 
10.026 
6,07% 
1.191 
0,72% 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK 
4 
0 
0,00% 
4 
100,00% 
0 
0,00% 
0 
0,00% 7.485 
7.339 
98,05% 
141 
1,88% 
0 
0,00% 
5 
0,10% 5.470 
300 
5,48% 
5.000 
91,41% 
170 
3,11% 
0 
0,00% 57.702 
13.940 
24,16% 
37.993 
65,84% 
5.378 
9,32% 
391 
0.56% 70.500 
7.130 
10,11% 
60.881 
86,36% 
1.689 
2,40% 
800 . 
0,94% 97 
76 
78,35% 
21 
21,65% 
0 
0,00% 
0 
0,00% 2 
0 
0,00% 
2 
100,00% 
0 
0,00% 
. 0 
0,00% 141.260 
28.785 
20,38% 
104.042 
73,65% 
7.237 
5,12% 
1.196 
0,72% 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK 
3 
0 
0,00% 
3 
100,00% 
0 
0,00% 
0 
0,00% 16.133 
15.034 
93,19% 
1.094 
6,78% 
0 
0,00% 
5 
0,03% 4.500 
210 
4,67% 
4.237 
94,16% 
53 
1,18% 
0 
0,00% 79.953 
22.355 
27,96% 
44.620 
55,81% 
12.118 
15,16% 
860 
1,08% 72.648 
8.642 
11,90% 
61.476 
84,62% 
1.830 
2,52% 
700 
0,96% 256 
170 
66,41% 
86 
33,59% 
0 
0,00% 
0 
0,00% 7 
0 
0,00% 
7 
100,00% 
0 
0,00% 
0 
0,00% 173f500 
46.411 
26,75% 
111.523 
64,28% 
14.001 
8,07% 
1.565 | 
0,90% Unit: 1000 hi 
IEZE EUR 11 
39.219 
TABLE. 9.1.3 
WINÊ YEAR 1983/84 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
[OTHER 
GRAPE JUICE 
WINE YEAR1 984/85 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1985/86 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
. OTHER 
GRAPE JUICE BELG. DEUT. | ELLAS | FRAN. | ITALIA | LUXB. | UK B EUR 10 T| PORT. | ESP. j EUR12 || 
68.547 
19.508 
28,46% 
37.932 
55,34% 
10.454 
15,25% 
653 
0,95% 82.200 
8.917 
10,85% 
70.132 
85,32% 
2.451 
2,98% 
700 
0,85% 185 
120 
64,86% 
65 
35,14% 
0 
0,00% 
0 
0,00% 20 169.601 I 8.483 
0 
0,00% 
20 
100,00% 
0 
0,00% 
0 
0,00% 39.518 
23,30% 
115.600 
68,16% 
13.125 
7,74% 
1.358 
0,80% 2.378 
28,03% 
6.105 
71,97% 
0 
0.00% 
0 
0,00% 32.465 I 210.549 
5.828 
17,95% 
21.513 
66,27% 
3.897 
12.00% 
1.227 
3,78% 47.724 
22,67% 
143.218 
1 
17.022 
8,08% 
2.585 
1,23% 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 PORT. ESP. 
0 
0,00% 
2 
100,00% 
0 
0,00% 
0 
0,00% 8.887 
7.731 
86,99% 
1.151 
12,95% 
0 
0,00% 
5 
0,06% 5.025 
360 
7,16% 
4.588 
91,30% 
77 
1,53% 
0 
0,00% 64.360 
15.715 
24,42% 
39.572 
61,49% 
8.131 
12,63% 
942 
1,46% 70.900 
6.885 
9,71% 
59.389 
83,76% 
3.896 
5,50% 
730 
1,03% 152 
101 
66,45% 
51 
33,55% 
0 
0,00% 
0 
0,00% 15 
0 
0,00% 
15 
100,00% 
0 
0,00% 
0 
0,00% 149.341 8.655 
30.792 
20,62% 
104.768 
70,15% 
12.104 
8,10% 
1.677 
1,12% 2.426 
28.03% 
6.229 
71.97% 
0 
0.00% 
0 
0,00% 36.249 194.245 
7.296 
20,13% 
23.026 
63,52% 
3.857 
10,64% 
2.070 
5.71% 40.514 
20,86% 
134.023 
1 
15.961 
8,22% 
3.747 
1.93% 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK H EUR EUR 10 PORT. ESP Oa EUR12 
0 
0,00% 
2 
100.00% 
0 
0,00% 
0 
0,00% 6.102 
6.081 
99,66% 
16 
0,26% 
0 
0,00% 
5 
0,08% 4.782 
363 
7,59% 
4.376 
91,51% 
43 
0,90% 
0 
0,00% 71.297 
19.860 
27.86% 
39.472 
55,36% 
10.723 
15,04% 
1.242 
1,74% 62.340 
8.082 
12,96% 
48.631 
78,01% 
4.977 
7,98% 
650 
1,04% 107 
86 
80,37% 
21 
19,63% 
0 
0,00% 
0 
0,00% 0 
0,00% 
6 
100,00% 
0 
0,00% 
0 
0,00% 144.636 
34.472 
23,83% 
92.524 
63,97% 
15.743 
10.88% 
1.897 
1,31% 
14 
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TABLE. 9.2.1 
AVERAGE PRODUCTION PER MEMBER STATE 
as % of Community annual total 
Unité: 1000 hl 
Average Community breakdown BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK || EUR 10 PORT. ESP. 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 2 
0,00% 
0,00% 
2 
0,00% 
0 
0,00% 
0 
0,00% 10.412 
5,49% 
9.763 
;57l5%^ 
644 
0,34% 
0 
0,00% 
5 
0,00% 4.477 
2,36% 
350 
0,18% 
4.048 
79 
0,04% 
0 
0,00% 63.824 
33,66% 
20.245 
TOTÖS^ 
33.830 
8^755 
^4.62%^ 
994 
0,52% 67.135 
35,41% 
8.595 
F4T53%^ 
54.815 
15879?%^ 
3.071 
1,62% 
653 
0,34% 151 
0,08% 
118 
0,06% 
24 
0,01% 
8 
0,00% 
0 
0,00% 34.777 
18,34% 189.600 
100,00% 
50.840 
26.81% 
121.043 
63.84% 
14.353 
7,57% 
3.364 
1.77% 
Note: Average calculated over the nine wine years from 1983/84 to 1991/92 
100,00% T 
90,00% 
80,00% 
70,00% 
60,00% 
50,00% 
40,00% 
30,00% \ 
20,00% 
10,00% 
0,00% J"~ KSM «i i. «ga_ D TOTAL 
§§ QUALITY WINES PSR 
Ü TABLE WINE 
B OTHER 
SU GRAPE JUICE 
DEUT. ELLAS FRANCE ITALIA PORTUGAL ESPANA EUR 12 1 
G» 
(A 
Sources: definitive balances 
TABLE 9.2.2 
WINE YEAR 1980/81 
TOTAL 
QUALITY.WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1981/82 in 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE 
WINE YEAR 1982/83 n 
TOTAL 
QUALITY WINES PSR 
TABLE WINE 
OTHER 
GRAPE JUICE Wine production per Member State and year 
% size relative to annual Community total 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK 
4 
0,00% 
0 
0,00% 
4 
0,00% 
0 
0,00% 
0 
0,00% 4.872 
2,95% 
4.723 
2,86% 
144 
0,09% 
0 
0,00% 
5 
0,00% 5.395 
3,27% 
243 
0,15% 
4.984 
3,02% 
168 
0,10% 
0 
0,00% 69.984 
42,40% 
14.819 
8,98% 
46.946 
28,44% 
7.833 
4,75% 
386 
0,23% 84.750 
51,35% 50 
0,03% 
8.984 48 
5,44% 0,03% 
72.941 2 
44,19% 0,00% 
2.025 0 
1,23% 0,00% 
800 0 
0,48% 0,00% 2 
0,00% 
0 
0,00% 
2 
0,00% 
0 
' 0,00% 
0 
0.00% 165.057 
100,00% 
28.817 
17.46% 
125.023 
75.75% 
10.026 
6,07% 
1.191 
0,72% 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK 1 EUR 10 | 
4 
0,00% 
0 
0,00% 
4 
0,00% 
0 
0,00% 
0 
0,00% 7.485 
5,30% 
7.339 
5,20% 
141 
0,10% 
0 
0,00% 
5 
0,00% 5.470 
3,87% 
300 
0,21% 
5.000 
3,54% 
170 
0,12% 
0 
0,00% 57.702 
40,85% 
13.940 
9,87% 
.37.993 
26,90% 
5.378 
3,81% 
391 
0,28% 70.500 
49,91% 
7.130 
5,05% 
60.881 
43,10% 
1.689 
1,20% 
800 
0,57% 97 
0,07% 
76 
0,05% 
21 
0,01% 
0 
0,00% 
0 
0,00% 2 
0,00% 
0 
0,00% 
2 
0,00% 
0 
0,00% 
0 
0,00% 141.260 1 
100,00% 1 
25.7*95 
20,38% 
104.042 
73.65% 
7.237 
5.12% 
1.196 
0,85% 
BELG. DEUT. ELLAS FRAN. ITALIA LUXB. UK EUR 10 
3 
0,00% 
0 
0,00% 
3 
0,00% 
0 
0,00% 
0 
0,00% 16.133 
9,30% 
15.034 
8,67% 
1.094 
0,63% 
0 
0,00% 
5 
0,00% 4.500 
2,59% 
210 
0,12% 
4.237 
2,44% 
53 
0,03% 
0 
0,00% 79.953 
46,08% 
22.355 
12,88% 
44.620 
25,72% 
12.118 
6,98% 
860 
0,50% 72.648 
41,87% 
8.642 
4,98% 
61.476 
35,43% 
1.830 
1,05% 
700 
0,40% 256 
0,15% 
170 
0,10% 
86 
0,05% 
0 
0,00% 
0 
0,00% 7 
0,00% 
0 
0,00% 
7 
0,00% 
0 
0,00% 
0 
. 0,00% 173.500 
100.00% 
46.411 
26.75% 
111.523 
64.28% 
14.001 
8.07% 
1.565 
0.90% Unit.: 1000 hi 
ESP. K EUR11 
39.219 
6.482 
27.980 
3.789 
968 212.719 
52.893 
139.503 
17.790 
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* 2 S °° oP ^ 5; ^ S £ «* m g q 
***S*Poo^-« 
q co CO o i'CM 2! « CM* q d 
in* 
SCM 
co °t d co CM ^ •# 
2 rt rt rt 
40 CM CO O 
CM* O oP 
O 
O 
o* 
oP en «^ co * 
CM T_ O "* O 
d ^- ° q 
— CO O O <P O 
o 
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" o o ° o ° O 
O 
Q 
CO 
< , < 
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Ou 
CO 
Cd 
z: 
M 
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H 
O Cd 
Z 
M 
Cd 
-31 
3 et: 
Cd 
X 
H O 
GRAPE JUICE 
2 < 
o t-o: co eu 
co 
Cd 
Z 
M 
>< 
H 
M 
D O Cd 
Z 
M 
Cd 
t# CE 
Cd 
X 
O 
GRAPE JUICE < 
o 
f-ac co eu 
co 
Cd. 
z; 
>-* 
H 
H 
3. 
D* O Cd 
Z 
M 
Cd 
9 
H 0i 
Cd 
X H O 
GRAPE JUICE u 
u 
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(U 
"M 
H ; eu x: I C ;-H o 
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O 
CN 
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«- Aoo — 
10 
TREND OF PRODUCTION IN MEMBER STATES ACCORDING TO VARIOUS SOURCES 
TABLE 10.1 
COMPARISON OF PRODUCTION ACCORDING TO VARIOUS SOURCES 
ESPANA 
DG VI E2 REPORT 
SNPA (b) 
Aösolute difference (a)-(b) 
Relative difference (a*b)/(a) 1987/88 1988/89 1989/90 1990/91 1991/92 1992/93 
38.366.000 22.252.000 31.276.000 38.658.000 30.796.000 
39.976.331 22.665.300 30.318.200 42.458.200 32.502.200 37.229.400 
-1.610.331 
-4,20% -413.300 
-1,86% 957.800 
3,06% •3.800.200 
:-*rWP9a83%<?ir"V -1.706.200 I 
:s^-5-,54%:?-& Annual mean Relative 
product ion 
32.269.600 
34.191.605 
•1.922.005 
3iTT5,96%*i« 
CASTILLA LA MANCHA 
CATALUNA 
EXTRAMADURA 
ANDALUCIA 
C.VALENCIANA 
GALICIA 
LA RI0JA 
CASTILLA Y LEON 
R. MURCIA 
ARAGON 
NAVARRA 
PAIS VASCO 
MADRID 
CANARIAS 
BALEARES 
ASTURIAS 
CANTABRIA 
Sources: 19.887.896 
2.999.900 
3.548.120 
3.298.940 
2.889.669 
1.460.010 
924.900 
1.325.102 
982.633 
1.059.455 
435.677 
412.552 
458.945 
171.668 
113.631 
6.360 
873 8.144.900 
2.944.500 
2.306.000 
3.121.700 
1.338.200 
1.175.300 
900.000 
432.600 
700.000 
374.300 
437.000 
312.400 
223.600 
169.000 
84.000 
1.200 
600 14.053.800 
2.698.600 
1.936.000 
2.446.700 
2.518.900 
1.442.900 
1.387.000 
904.100 
880.000 
224.400 
670.800 
483.200 
415.600 
181.700 
70.000 
3.600 
900 21.412.000 
3.191.700 
3.297.800 
3.015.200 
2.886.900 
2.195.100 
1.132.000 
1.429.400 
1.080.000 
1.175.100 
572.500 
426.400 
400.000 
166.600 
75.000 
1.800 
700 15.523.100 
3.289.400 
2.077.500 
1.980.700 
2.358.900 
1.644.200 
1.073.000 
1.071.000 
905.000 
1.083.500 
614.200 
315.900 
325.000 
201.000 
35.000 
4.200 
600 
Unit : hi 
(a): DG VI E2 final statements 
(b) : Data from the Servicio Naci 
in "La Semana Viticola", No 2.45 
22.a.b) 19.853.200 
3.110.200 
3.263.000 
2.122.100 
1.778.200 
1.435.200 
1.073.000 
879.000 
950.000 
1.051.800 
728.100 
332.900 
360.000 
240.000 
49.700 
2.400 
600 
onal de Productos Agrarios published 
0.51; 24-31 July 1993 (cuadro 16.479.149 
3.039.050 
2.738.070 
2.664.223 
2.295.128 
1.558.785 
1.081.650 
1.006.867 
916.272 
828.093 
576.380 
380.559 
363.858 
188.328 
71.222 
3.260 
712 48,20% 
8.89% 
8,01% 
7,79% 
6,71% 
4,56% 
3,16% 
2,94% 
2,68% 
2,42% 
1,69% 
1,11% 
1,06% 
0,55% 
0,21% 
0,01% 
0,00% y 
i 
X 
Note: No data on Spanish production available in the annual surveys 
- Eurostat 
TABLE 10.2 
COMPARISON OF PRODUCTION ACCORDING TO VARIOUS SOURCES 
FRANCE 
DG VI E2 REPORT (a) 
IDGDOI (b) 
AOiOlut_e_dlfference (fl)-(b) 
ReHtive difference (»-b)/(«) 1983/84 
1983 1984/86 
1984 1985/86 
1986 1988/87 
1988 1987/88 
1987 1988/89 I 1989/90 
1988 j 1989 1990/91 
1990 1991/92 
1991 1992/93 
1992 Annual mean 
] I 68.647.000 | 64.360.000 | 71.297.000 | 73.974.000 | 69.340.000 | 67.620.000 | 61.068.000 | 66.630.000 | 42.689.000 
0% 
0% 0% 
0% 0% 
0% 0% 
0% 0% 
0% 0% 
0% 0% 
0% 0% • 
0% 0% 
0% . 
. •4.734.100 
•7.99% Relative 
production 
69.247.400 
68.647.000 | 64.360.000 | 71.297.000 | 73.974.000 | 69.340.000 | 67.620.000 | 61.068.000 | 65.630.000 | 42.689.000 I 66.400.000 | | 63.981.600 | 
LANGUEDOC • ROUSSILLON 
POITOU • CHARENTES 
AQUITAINE 
PACA 
RHONES • ALPES 
MIDI • PYRENNEES 
PAYS DE LOIRE 
CHAMPAGNE « ARDENNES 
BOURGOGNE 
CENTRE 
ALSACE 
CORSE 
OTHER REGiOTB" 
Unit : hi 
Sources: 26.233.000 
11.615.000 
6.903.000 
6.845.000 
3.363.000 
3.862.000 
2.736.000 
2.396.000 
1.241.000 
1.729.000 
1.031.000 
1.230.000 
463.000 29.880.000 
8.773.000 
4.950.000 
6.958.000 
3.184.000 
3.461.000 
2.169.000 
1.464.000 
1.090.000 
1.309.000 
848.000 
960.000 
314.000 29.205.000 
11.721.000 
7.509.000 
6.454.000 
3.464.000 
3.677.000 
3.128.000 
1.146.000 
1.251.000 
1.471.0C0 
950.000 
1.032.000 
290.000 28.934.000 
10.821.000 
8.767.000 
7.289.000 
3.826.000 
4.266.000 
2.726.000 
1.800.000 
1.487.000 
1.399.000 
1.248.000 
885.000 
436.000 28.850.000 
10.636.000 
6.774.000 
6.703.000 
3.512.000 
3.103.000 
2.927.000 
1.996.000 
1.3S3.OO0 
1.539.000 
1.110.000 
593.000 
345.000 23.204.000 
7.163.000 
6.379.000 
5.347.000 
3.346.000 
3.214.000 
2.645.000 
1.642.000 
1.440.000 
1.364.000 
1.092.000 
545.000 
349.000 21.220.000 
9.348.000 
7.916.000 
6.124.000 
3.490.000 
3.205.000 
2.663.000 
2.138.000 
1.482.000 
1.305.000 
1.389.000 
432.000 
368.000 22.061.000 
13.159.000 
8.412.000 
5.557.000 
3.583.000 
3.254.000 
2.406.000 
2.200.000 
1.509.000 
1.438.000 
1.117.000 
435.000 
399.000 20.401.000 
4.038.000 
3.375.000 
3.895.000 
2.960.000 
1.387.000 
1.083.000 
2.110.000 
1.237.000 
453.000 
1.135.000 
391.000 
224.000 
(a): DG VI E2 final statements 
(b) : Data from the Direction Générale des Douanes et Droits 
Indirects; Communication dated 19.10.1993. PACA: Provence - Côte 
d'Azur 20.497.000 
13.684.000 
8.706.000 
5.678.000 
3.226.000 
2.964.000 
2.904.000 
2.261.000 
1.651.000 
1.622.000 
1.546.000 
436.000 
446.000 26.04a.600 I 39.15% 
10.064.600 15.73% 
6.969.100 10.89% 
6.876.000 9.18% 
3.396.300 6.31% 
3.237.300 6.06% 
2.628.700 3.96% 
1.924.100 3.01% 
1.372.100 2.14% 
1.362.900 2.13% 
1.140.600 1.79% 
693.900 1.08% 
363.400 | 0.57% 
TABLE 10.3 
COMPARISON OF PRODUCTION ACCORDING TO VARIOUS SOURCES 
ITALIA 
DG VI E2 REPORT (a) 
ISTAT (b) 
Ap«olute_dlfferenee {a)-(b) 
Relative^difference (g-b)/{a) 1987/88 
1987 1988/89 
1988 1989/90 
1989 1990/91 
1990 1991/92 
1991 
75.822.000 61.010.000 I 60.327.000 54.866.000 | 59.788.000 1992/93 
1992 
75.830.000 I 61.010.000 I 60.326.000 | 54.927.000 61.100.000 68.686.100 
-8.000 
-0,01% 0 
0,00% 1.000 
0,00% -61.000 
-0,11% -1.312.Q00 
-2,19% -
-Annual mean 
62.362.600 
62.638.600 Relative 
product ion 
SICILIA 
PUG LIA 
VENETO 
EMILIA ROMAGNA 
ABRU2ZO 
LAZIO 
PIEMONTE 
TOSCANA 
CAMPANIA 
MARCHE 
LOMBARDIA 
TRENTINO A. A. 
FRUILI- V.G. 
SARDEGNIA 
CALABRIA 
UMBRIA 
MOUSE 
BASILICATA 
LIGURIA 
VALLE D^AOSTA 
Unit": hi 
Sources: 7.715.400 
6.823.800 
7.836.600 
8.152.800 
3.311.200 
3.478.700 
3.312.300 
3.186.200 
2.106.000 
1.598.900 
1.637.500 
1.162.300 
1.079.300 
736.800 
893.500 
1.075.800 
340.400 
189.400 
259.900 
30.200 10.136.600 
9.282.500 
8.464.300 
5.903.500 
4.907.000 
3.495.700 
3.497.900 
3.227.100 
2.210.800 
2.095.700 
1.609.100 
1.217.700 
1.183.200 
1.101.900 
916.900 
704.000 
437.300 
419.600 
260.000 
29.200 11.676.800 
11.339.200 
8.400.000 
9.158.300 
4.164.900 
4.011.200 
3.307.600 
3.167.400 
2.371.900 
2.273.200 
1.828.300 
1.340.200 
1.389.600 
1.163.700 
1.007.200 
928.300 
406.300 
466.300 
254.900 
30.800 
(a): DG VI E2 final statements 
(b): ISTAT data (Instituto Nazionale di Statistica) published in "IL 
CORRIERE VINICOLO" of 29.9.1992; 31.8.1992 and 13.9.1993 9.842.933 
9.148.500 
8.233.633 
7.738.200 
4.127.700 
3.661.867 
3.372.600 
3.193.567 
2.229.567 
1.989.267 
1.691.633 
1.240.067 
1.217.367 
1.000.800 
939.200 
902.700 
394.667 
358.433 
258.267 
30.067 15,99% 
14,86% 
13,37% 
12,57% 
6.70% 
5,95% 
5.48% 
5.19% 
3.62% 
3,23% 
2.75% 
2.01% 
1,98% 
1,63% 
1,53% 
1.47% 
0.64% 
0,58% 
0,42% 
0.05% I 
TABLE 10.4 
COMPARISON OF PRODUCTION ACCORDING TO VARIOUS SOURCES 
PORTUGAL 
DG VI E2 REPORT (a) 
IVV (b) 
^Ml^MJJlfference (a)-(b) 
Relative difference (a-b)/(a) 1987/88 
1987 1988/89 
1988 1989/90 
1989 1990/91 
1990 1991/92 
1991 
11.047.000 | 3.938.000 | 7.890.000 11.351.000 I 10.021.000 1992/93 
1992 
10.741.762 I 3.602.911 | 7.436.967 10.968.608 9.653.311 | 
305.238 
2,76% 335.089 
8,51% 453.033 
5,74% 382.392 
3,37% 367.689 
3,67% • 
-Annual mean 
8.849.400 
8.480.712 Relative 
product ion 
RIBATEJO E OESTE 
TRAS-OS-MONTES 
ENTRE DOURO E MINHO 
BEIRA LITORAL 
BEIRA INTERIOR 
ALTENTEJO 
ALGARVE 
Unit : hi 
Sources: 4.152.297 
2.331.567 
2.018.810 
1.425.094 
564.542 
426.383 
49.915 3.494.640 
1.974.432 
2.006.225 
1.272.697 
547.348 
310.705 
47.264 
(a): DG VI E2 final'statements 
(b) : IW data (Instituto da vinha e do vinho) published in "VINHOS E 
AGUARDENTES DE PORTUGAL"; anuârio 1992 3.823.469 
2.153.000 
2.012.518 
1.348.896 
555.945 
368.544 
48.590 37,08% 
20,88% 
19,52% 
13.08% 
5,39% 
3.57% 
0,47% I 
\ 
Note: No data on Portuguese production available in the annual 
surveys - Eurostat 
— A os--
11 
TREND OF PRODUCTION IN MEMBER STATES 
CALCULATION OF YIELDS 
(BASED ON DATA IN ANNUAL SURVEYS AND FINAL STATEMENTS) 
TABLE 11.1 
CALCULATION OF YIELDS 
BELQ. 
| Production {1000 hi) 
WINE YEÂR1980/81 
WINE YEAR1981/82 
WINE YEAP.1982/83 
WINE YJEAR1983/84 
WINE .YEARl984/85 
WINE YEAR1985/86 
WINE YEAR1986/87 
WINE. YEAR 1987/88 
WINE_YEAR1988/89 
WINE_ YEAR1989/90 
WINE YEAR1990/91 
WINE YEAR1991/92 4 
4 
3 
2 
2 
2 
2 
2 
2 
2 
2 
1 DEUT. | ELLAS | FRANCE | ITALIA | LUXB. | UK | EUR 10 | PORT. | ESPAÇA I EUR 12 
4.867 
7.480 
16.128 
13.392 
8.882 
6.097 
10.916 
9.708 
9.976 
14.486 
9.505 
10.699 5.227 
5.300 
4.447 
6.030 
4.948 
4.739 
4.294 
4.405 
4.298 
4.454 
3.453 
3.957 61.765 
51.933 
66.975 
57.440 
55.287 
59.332 
62.255 
59.817 
50.216 
52.044 
52.540 
37.750 81.925 
68.011 
70.118 
79.049 
66.274 
56.713 
73.033 
71.880 
57.395 
56.781 
52.502 
57.070 50 
97 
256 
185 
152 
107 
158 
135 
131 
220 
126 
71 2 
2 
7 
20 
15 
6 
8 
5 
6 
21 
15 
15 153.840 
132.827 
157.934 
155.118 
135.560 
126.996 
150.666 
145.952 
122.024 
128.008 
118.143 
109.563 • 
-
-
8.483 
8.655 
9.893 
8.017 
11.047 
3.938 
7.890 
11.351 
9.921 -
. 
34.462 
27.341 
30.322 
28.680 
34.163 
38.366 
19.983 
29.912 
37.528 
29.430 -
. 
• 
190.942 
174.537 
165.569 
192.846 
195.365 
145.945 
165.810 
167.022 
148.914 
BELG. 
I Area (ha) 
WINE YEART98b/8T^ 
WINE YEAR 1981/82 
WINE YEAR 1982/83 
WINE YEAR 1983/84 
WINE_Y_EAR 1984/85 
WINE. YEAR 1985/86 
WINE YEAR1986/87 
**INE_YEAR,1987/88 
WINE_YJAR 1988/89 
WINE YEAR 1989/90 
WINE YEAR 1990/91 
WINE YEAR 1991/92 DEUT. | ELLAS | FRANCE | ITALIA | LUXB. | UK | EUR 10 | PORT. | ESPAfiA 
(1) (1) (1) ID (1) 
89.007 
89.022 
90.370 
92.204 
93.206 
93.060 
93.276 
93.475 89.319 
89.764 
85.428 
87.146 
82.147 
81.721 
70.823 
69.625 
65.316 978.003 
960.366 
954.397 
947.630 
940.029 
927.718 
923.637 
911.755 
893.089 
889.050 
888.841 
883.438 962.801 
942.689 
929.648 
918.530 
909.530 
898.080 
884.607 1.144 
1.138 
1.155 
1.160 
1.163 
1.163 
1.196 
1.199 
1.288 
-
1.345 1.000 
1.350 ] 2.093.559 
2.062.515 
2.038.735 
2.018.786 
1.997.680 
252.064 1.043.568 
BELQ. 
I Yields (hl/ha) 
WINE YEAR 1980/8*1 
WINE YEAR 1981/82 
WINE Y_EAP. 1982/83 
WINE YEAR 1983/84 
WINE.YEAR 1984/85 
WINE YEAR 1985/86 
WINE YEAR 1986/87 
«NE_YEAR 1987/88 
WINE_YEAR 1988/89 
WINE YEAR 1989/90 
WINE YEAR 1990/91 
WINE YEAR 1991/92 DEUT. | ELLAS | FRANCE | ITALIA | LUXB. | UK | EUR 10 | PORT. | ESPAfiA 
54,68 
84.02 
178,47 
145,24 
95,29 
65.52 
117.03 
103.86 
-
• 
-
-• 
-
49,79 
56,04 
57.92 
54.38 
52.27 
53,90 
-
62,89 
49,59 
-63.15 
54,08 
70,18 
60,61 
58.81 
63,95 
67.40 
65,61 
56,23 
58,54 
59.11 
• -
-
-
82,10 
70,30 
61,00 
79.51 
79,03 
63.91 
64.19 
-
• 43,71 
85,24 
221.65 
159,48 
130,70 
92,00 
132.11 
112.59 
101.71 
-
93,68 2 
2 
7 
20 
15 
6 
8 
5 
6 
21 
15 
52,59 j 15 -
• 
-
74,09 
65,72 
62,29 
74,63 
73,06 
-
-
• 
--
. 
-
33,65 
34,34 
39.25 
31,81 
43,83 
15.62 
31,30 
45,03 
39,36 • 
• 
33,02 
26,20 
29,06 
27,48 
32.74 
36.76 
19,15 
28,66 
35,96 
28.20 
(1) area in production according to annual surveys - Eurostat 
(2) Estimate of Community yields based on known areas for 1988/89 for Spain 
and Portugal EUR 12 
Estimate (2) 
3.389.191 
3.358.147 
3.334.367 
3.314.418 
3.293.312 
EUR 12 
Estimate (2) 
56.34 
51,97 
49.65 
58,18 
59.32 O 
) 
Ao^-
12 
USE LEVELS BY MEMBER STATE AND WINE YEAR 
TABLE 12.1 
Wine year 1980/81 
|l Wine production 
IMPORTS 
* of production 
INTRA 
RXTRA 
Use + export 
% of production •*• imports 
Use (excluding intervention) 
% of production + imports 
Direct human consumption 
t of use 
'Industriel use + losses 
% of use 
of which wine spirits 
% of use 
other (vermouth + vinegar) 
% of use 
losses 
% of use 
'EXPORTS 
* of production 
INTRA 
EXTRA 
Balance (production-use)(*) 
t of production . 
Intervention (distillation + other) 
% of product ion fl 
Balance (production+impots)-(use+distillation) 
Stock variation (*) 
(*) import and export included 
Source : DG VI E2 wine report 
Unit: 1000 hi USES BY MEMBER STATE AND WINE YEAR 
] I BELQ. 1 PEUT. | ELLAS | FRANCE | ITALIA | LUXB. | UK | £UR 10 """] 
4.872 | S.39S | 69.984 | 84.750 \ SO 2 | 16S.0S7 | 
2.110 
1.693 
417 9.954 
204% 
7.974 
1.980 1 
0% 
; 
0 8.917 
13% 
8.008 
909 188 
0% 
101 
87 207 
414% 
178 
29 4.199 
2.794 
1.40S 3% 
4.827 
2.189 
104% 17.348 
117% 4.556 
84% 66.619 
84% 69.212 
81% 241 
94% 4.220 
100% 134.509 
79% 
2.030 
96% 
2.01 S 
99% 
15 
1% 
0 
0% 
2 
0% 
13 
1% 15.334 
103% 
IS. 227 
99% 
107 
1% 
0 
0% 
107 
1% 
0 
0% 4.435 
82% 
4.314 
97% 
121 
3% 
0 
0% 
2S 
1% 
96 
2% 57.828 
73% 
49.378 
85% 
8.450 
15% 
7.1S2 
12% 
688 
1% 
610 
1% 50.523 
59% 
43.723 
96% 
1.800 
4% 
0 
0% 
1.S00 
3% 
300 
1% 165 
. 64% 
164 
99% 
1 
.1% 
0 
0% 
0 
0% 
; 
i% 4.194 
100% 
4.194 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 134.509 
79% 
124.016 
92% 
10.494 
8% 
7.162 
5% 
2.322 
2% 
1.020 
1% 
159 
755 
4 2.014 
41% 
1.134 
880 121 
2% 
88 
33 8.791 
13% 
S.8S4 
2.937 18.689 
22% 
13.S39 
5. ISO 76 
152% 
76 
0 26 
2S 
1 6% 
9.006 
•75 
•1875% •2.522 
•52% 840 
16% 12.282 
18% 15.726 
19% 16 
32% •19 
-950% 26.248 
16% 
0 
0% 536 
11% 300 
6% 12.320 
18% 14.353 
17% 0 
0% 0 
0% 27.509 
17% 
•75 
•1875% -3.058 
•63% 540 
10% •36 
0% 1.373 
2% 16 
32% -19 
-950% 3.039 
2% 
insignificant \ 
0 
TABLE, 
I wine year" 12.2 
1981/82 
11 wine production" 
IMPORTS 
% of production 
INTRA 
RXTRA 
Use + export 
% of production •*• imports 
Use (excluding intervention) 
'% of production + Imports 
Direct human consumption 
% of use 
'Industriel use + losses 
% of use 
of which'. wine spirits 
'% of use 
other (vermouth • vinegar) 
% of use 
losses 
\ of use 
"EXPORTS 
% of production 
INTRA 
EXTRA 
Balance (production-use)(•I 
% of production ', 
Intervention (distillation • other) 
% of productionn 
Balance (production*impôts)-(use*distillation) 
Stock variation (») I BELQ. I PEUT. | ELLAS | FRANCE ITALIA LUXB. UK 
I I * I 7.48S | 5.470 \ S7.702 70.500 97 EUR 10 | 
141.260 | 
864 
«54 
0 4.741 
63% 
4.741 
0 3 
0% 
3 
0 6.9E6 
10% 
S.9SS 
0 46 
0% 
4S 
0 64 
66% 
64 
0 1.104 
1.104 
0 0% 
0 
852 
99% 4.895 
40% 4.062 
74% 40.002 
63% 60.942 
86% 70 
43% 1.070 
97% 90.928 
64% 
767 
89% 
762 
99% 
5 
1% 
0 
0% 
7 
0% 
4 
1% 4.325 
35% 
4.325 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 3.768 
69% 
3.688 
98% 
80 
2% 
0 
0% 
0 
0% 
80 
2% 36.917 
58% 
36.311 
98% 
606 
2% 
0 
0% 
300 
1% 
306 
1% 44.059 
62% 
42.349 
96% 
1.710 
4% 
0 
0% 
1.S00 
3% 
270 
0% 40 
25% 
40 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 1.052 
95% 
7.052 
100% 90.928 
64% 
88.627 
97% 
0 2.401 
0% 3% 
0 0 
0% 0% 
0 1.801 
0% 2% 
0 600 
0% 1% 
85 
10% 
80 
S 570 
5% 
470 
160 294 
5% 
204 
90 3.085 
5% 
2.110 
97S 16.883 
24% 
12.384 
4.499 30 
19% 
30 
0 18 
2% 
72 
6" 4% 
6.736 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi -i Insignificant V ô 
6 7.331 
98% 1.411 
26% 23.655 
41% 9.603 
14% 91 
94% 36 42.133 
30% 
0 
0% 38 
1% 7.023 
19% 6.593 
11% 9.50S 
13% 0 I 0 
0% | 0% 17.159 
12% 
6 
150% 7.293 
97% 388 
7% 17.062 
30% 98 
0% 91 
94% 36 
1800% 33.173 
23% 
, TABLE. 
I Wine year 12.3 
1982/83 ] [ BELQ. | PEUT. | ELLAS | FRANCE | ITALIA | LUXB. 
II wine production 
IMPORTS 
* of production 
INTRA 
RXTRA 
Use + export 
% of production + imports 
Use (excluding intervention) 
% of production + Imports 
Direct human consumption 
% of use 
1 Industriel use • losses 
% of use 
of which wine spirits 
% of use 
other (vermouth • vinegar) 
% of use 
losses 
% of use 
'EXPORTS 
t of production 
INTRA 
. EXTRA 
Balance (production-use)(•) 
% of production , 
intervention (distillation • other) 
% of productionn 
Balance (production+lmpots)-(«•••distillâtion) 
Stock variation (t) 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi UK 
16.133 1 4.500 | 79.953 | 72.648 | 256 
•i insignificant EUR 10 \ 
773.500 ] 
2.022 
7.tT65 
357 9.666 
59% 
7.53* 
2.028 6 
0% 
5 
0 6.472 
7% 
4.928 
544 162 
0% 
63 
69 146 
57% 
743 
3 2.123 
1.570 
553 
2.052 
101% 18.949 
74% 3.950 
88% 64.434 
75% 62.347 
86% 327 
81% 4.641 
218% 
1.856 
92% 
7.637 
88% 
225 
12% 
0 
0% 
212 
11% 
73 
1% 16.404 
64% 
16.304 
99% 
100 
1% 
0 
0% 
700 
1% 
0 
0% 3.738 
83% 
3.613 
97% 
125 
3% 
0 
0% 
SO 
1% 
75 
2% 54.719 
64% 
46.602 
85% 
8.117 
15% 
6.952 
13% 
581 
1% 
554 
1% 46.677 
64% 
44.555 
96% 
2.011 
4% 
0 
0% 
1.741 
4% 
270 
1% 238 
59% 
237 
100% 
1 
0% 
0 
0% 
0 
0% 
7 
0% 4.482 
210% 
4.432 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 128.114 
74% 
117.636 
92% 
10.579 
8% 
6.962 
5% 
2.684 
2% 
943 
1% 
196 
188 
8 2.545 
16% 
7.504 
7.047 212 
5% 
752 
60 9.715 
12% 
6.887 
2.828 15.670 
22% 
10.802 
4.868 89 
35% 
89 
0 159 
84 
75 
•27 6.750 
42% 555 
12% 20.991 
26% 10.453 
14% 75 
29% •2.511 
* 36.286 
21% 
0 
0% 734 
5% 444 
10% 12.857 
16% 70.430 
14% 0 
0% 0 
0% 24.465 
14% 
•27 6.016 
37% 111 
2% 8.134 
10% 23 
0% 75 
"29% -2.511 149.035 
86% I ESP. | EUR 11 ~\ 
| 39.279 | 212.719 T 
19 
0% 
3 
16 2% 
3.670 
25.257 26.267 
64% 11% 
19.862 147.976 
51 % 65% 
18.808 136.343 
95% 92% 
1.054 11.633 
5% 8% 
0 6.962 
0% 5% 
532 3.266 
3% 2% 
473 1.416 
2% I 1% 
13.981 
36% 50.267 
24% 
11.633 
30% 
2.343 
6% 36.103 
17% 
151.359 
71% O 
} 
TABLE 
I Wine year 12.4 
1983/84 
|l Wine production" 
IMPORTS 
% of production 
INTRA 
«•3CTRA 
Use + export 
% of production •*• imports 
Use_(excluding intervention) 
% of production + imports 
Direct human consumption 
% of use 
1 Industriel use + losses 
% of use" 
of which: wine spirits 
'\ of use 
other (vermouth • vinegar) 
% ^»f use^ 
losses 
% of use 
'EXPORTS 
* of production 
INTRA 
EXTRA 
Balance (production-use)(») 
% of production , 
Intervention (distillation • otli«r) 
% of productionn 
Balance (production*lmpots)-cuse*distillation> 
Stock variation <») I BELQ. | PEUT. | ELLAS | FRANCE I ITALIA | LUXB. | 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi UK EUR 10 | PORT. I ESP. | EUR 12 1 
| 2 | 73.397 | 5.250 | 63.547 | 82.200 \ 185 | SO | 769.637 \ 8.433 \ 32.435 I 370.579"! 
2.273 
1.814 
459 9.298 
69% 
7.367 
1.931 7 
0% 
6 
1 6.068 
9% 
5.473 
590 145 
0% 
38 
57 161 
87% 
754 
7 6.417 
4.006 
1.411 0 
0% 
0 
0 20 
0% 
9 
77 2% 
4.467 
2.273 
100% 18.813 
83% 3.722 
71% 62.707 
84% 60.685 
74% 319 
92% 5.434 
99% 8.717 
103% 26.175 
81% 34.892 
15% 
2.106 
93% 
7.374 
86% 
292 
14% 
0 
0% 
279 
13% 
73 
1% 15.777 
70% 
15.777 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 3.375 
64% 
3.306 
98% 
69 
2% 
0 
0% 
0 
0% 
6*9 
2% 51.719 
69% 
45. 759 
87% 
6.560 
13% 
5.375 
10% 
573 
1% 
572 
1% 46.421 
56% 
44.195 
95% 
2.226 
5% 
0 
0% 
7.955 
4% 
270 
1% 232 
67% 
237 
100% 
1 
0% 
0 
0% 
0 
0% 
7 
0% 5.307 
97% 
5.307 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 124.937 
74% 
116.789 
93% 
9.148 
7% 
6.376 
4% 
2.848 
2% 
926 
1% 7.271 
86% 
7.271 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 19.636 
60% 
73.523 
95% 
1.013 
5% 
0 
0% 
615 
3% 
393 
2% 151.844 
66% 
141.683 
93% 
10.161 
7% 
6.376 
4% 
3.463 
2% 
1.323 
1% 
167 
754 
3 3.036 
23% 
1.687 
1.149 347 
7% 
271 
76 10.988 
16% 
7.472 
3.S16 14.264 
17% 
9.859 
4.405 87 
47% 
87 
0 127 
46 
61 1.446 
17% 
766 
630 6.539 
20% 
2.254 
4.285 7% 
14.196 
insignificant' 2 
100% 3.B82 
29% 1.535 
29% 11.908 
17% 21.660 
26% 27 
15% 33 
66% 39.047 
23% •234 
•3% 6.310 
19% 45.123 
21% 
0 
0% 2.576 
20% 7.350 
26% 11.218 
16% 22.703 
28% 0 
0% 0 
0% 37.887 
22% 7*6 
9% 70.205 
31% 48.878 
23% 
2 
100% 1.266 
9% 185 
4% 690 
1% •1.043 
•1% 27 
•15% 33 
66% 131.744 
78% •1.020 
-12% •3.895 
•12% 126.809 
60% 
TABLE 
[wine year 12.5 
1984/85 ] | BELQ. I PEUT. I ELLAS | FRANCE | 
|l Wine production 
IMPORTS 
% of production 
INTRA 
«•3CTRA 
Use 4- export 
% of production + imports 
Use (excluding intervention) 
% of production + imports" 
Direct human consumption 
% of use 
1Industrie! use • losses 
% of use 
of which; wine spirits 
t of use 
other (vermouth • vinegar) 
% of use 
losses 
% of use 
•EXPORTS 
% of production 
INTRA 
EXTRA 
Balance (production-use>(*) 
% of production , 
Intervention (distillation • other) 
% of productionn 
Balance (production+impota)-(use+distillation) 
Stock variation (») 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi ITALIA LUXB. UK | EUR 10 | PORT. | ESP. \ EUR 72~~| 
| 2 | 8.337 | 5.025 | 64.360 70.900 152 IS | 149.341 | 3.555 | 36.249 I 194.24S I 
2.166 
7.759 
336 9.812 
110% 
7.872 
1.940 6 
0% 
6 
0 7.635 
12% 
6.924 
611 609 
1% 
479 
90 136 
89% 
729 
- 7 6.287 
4.076 
7.277 0 
0% 
0 
0 27 
0% 
7 
20 2% 
4.266 
2.139 
99% 18.846 
101% 4.348 
86% 61.941 
86% 60.419 
85% 294 
102% 5.385 
102% 8.620 
100% 25.757 
71% 34.377 
16% 
1.971 
91% 
7.593 
86% 
278 
14% 
0 
0% 
266 
13% 
72 
1% 15.706 
84% 
15.608 
99% 
98 
1% 
0 
0% 
95 
1% 
0 
0% 3.254 
65% 
3.094 
95% 
160 
5% 
0 
0% 
90 
3% 
70 
2% 50.418 
70% 
43.906 
87% 
6.512 
13% 
5.688 
11% 
524 
1% 
300 
1% 41.337 
58% 
39.042 
94% 
2.295 
6% 
0 
0% 
2.030 
5% 
265 
1% 209 
73% 
209 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 5.241 
99% 
5.247 
100% 
0 
0% 
0 
0% 
0 . 
0% 
0 
0% 118.136 
79% 
108.793 
92% 
9.343 
8% 
6.688 
5% 
3.008 
3% 
647 
1% 7.193 
83% 
7.103 
99% 
90 
1% 
0 
0% 
90 
1% 
0 
0% 19.399 
53% 
18.363 
95% 
1.031 
5% 
0 
0% 
620 
3% 
477 
2% 144.728 
67% 
134.264 
93% 
10.464 
7% 
6.688 
4% 
3.718 
3% 
1.068 
1% 
168 
755 
3 3.140 
35% 
7.993 
7.747 1.094 
22% 
567 
433 11.523 
18% 
7.817 
3.706 19.082 
27% 
14.040 
5.042 85 
56% 
85 
0 144 
44 
100 1.427 
16% 
824 
603 6.358 
18% 
7.977 
4.337 8% 
16.416 
•i insignificant 18 •147 
•2% 683 
14% 9.954 
15% 10.990 
16% •6 
•4% •83 21.409 
14% 35 
0% 10.519 
29% 31.963 
16% 
0 
0% 292 
3% 1.080 
21% 11.889 
18% 77.300 
24% 0 
0% 0 
0% 30.561 
20% 507 
6% 9.269 
26% 40.331 
21% 
18 •439 
•5% •397 
-8% •1.935 
-3% •6.310 
•9% •6 
-4% •83 118.780 
80% •466 
•5% 1.250 
3% 119.537 
62% I 
TABLE 
I Wine year 12.6 
1986/86 ] I BELQ. I PEUT. | ELLAS | 
Il Wine production 
IMPORTS 
* of production 
INTRA 
«OTRA 
Use + export 
% of production •*• imports 
'Use (excluding intervention) 
•% of production • imports-
Direct human consumption 
% of "use 
'Industriel use + losses 
% of use 
of which: wine spirits 
't of use 
other (vermouth • vinegar) 
"% of use 
losses 
% of use 
'EXPORTS 
% of production 
INTRA 
EXTRA 
Balance (production-use)(•) 
% of production , 
Intervention (distillation • other) 
% of productionn 
Balance (production+impot»)-(use+distillation) 
stock variation (») 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi . FRANCE ITALIA LUXB. UK 1 EUR 10 | PORT. | ESP. | EUR 12~ 
] I 3 I 3.702"T 4.782 71.297 62.340 707 6 | 144.636 | 9.393 | 34.577 I 189.040 j 
2.046 
1.712 
333 8.667 
142% 
7.223 
1.439 7 
0% 
6 
7 6.047 
7% 
4.472 
635 673 
1% 
493 
80 139 
130% 
729 
70 6.406 
4.054 
7.352 1 
0% 
7 
0 66 
0% 
40 
IS 2% 
3.866 
2.045 
100% 16.746 
113% 4.080 
85% 63.389 
83% 49.713 
79% 286 
116% 5.255 
97% 8.860 
90% 26.157 
76% 36.017 
17% 
1.868 
91% 
7.607 
66% 
267 
14% 
0 
0% 
255 
14% 
72 
1% 14.157 
96% 
74.057 
99% 
90 
1% 
0 
0% 
90 
1% 
0 
0% 3.100 
65% 
2.937 
95% 
169 
5% 
0 
0% 
700 
3% 
69 
2% 51.015 
67% 
44.157 
87% 
6.858 
13% 
6.020 
12% 
536 
1% 
302 
1% 36.277 
58% 
33.987 
94% 
2.290 
6% 
0 
0% 
2.030 
6% 
260 
1% 213 
87% 
273 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 5.114 
94% 
5.774 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 111.744 
77% 
102.070 
91% 
9.674 
9% 
6.020 
5% 
3.011 
3% 
643 
1% 7.437 
75% 
7.337 
99% 
100 
1% 
0 
0% 
700 
1% 
0 
0% 19.878 
58% 
18.815 
95% 
1.063 
5% 
0 
0% 
567 
3% 
402 
2% 139.059 
67% 
128.222 
92% 
10.837 
8% 
6.020 
4% 
3.772 
3% 
1.046 
1% 
177 
774 
3 2.589 
42% 
7.752 
827 980 
20% 
597 
239 12.374 
17% 
3.670 
3.764 13.436 
22% 
9.777 
3.779 73 
68% 
73 
0 141 
45 
96 1.423 
14% 
393 
530 6.279 
18% 
2.500 
3.77» 7% 
13.007 
2 
100% •1.977 
-32% 709 
15% 12.955 
18% 13.200 
21% •40 
•37% 157 25.006 
17% 1.034 
10% 8.409 
24% 34.449 
18% 
0 
0% 502 
8% S3S 
12% 7 7.367 
16% 12.378 
20% 0 
0% 0 
0% 24.826 
17% 594 
7% 6.262 
15% 30.782 
16% 
2 
100% •2.479 
-41% 124 
3% 1.594 
2% 822 
1% •40 
-37% 157 119.810 
83% . 340 
3% 3.147 
9% 123.241 
65% 
•'i insignificant' % 
TABLE 
I Wine year 12.7 
1986/87 
|l wine production 
IMPORTS 
% of production 
INTRA 
•"OCTRA 
Use + export 
% of production + imports 
Use (excluding intervention) 
t of production + imports"" 
Direct human consumption 
% of use 
'Industrie! use + losses 
% of üsê" 
of which*. wine spirits 
'% of use 
other (vermouth + vinegar) 
~\ of use 
losses 
» of use 
'EXPORTS ' " '"" 
% of production 
INTRA 
EXTRA 
Balance (production-use)<•) 
% of production , 
Intervention (distillation • ot)i«D 
t of production*! 
Balance (production+impots)-(use+distillationf 
stock variation («) 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi BELQ. | PEUT. | ELLAS | FRANCE | ITALIA | LUXB. | UK | EUR 10 | PORT. | ESP. | EUR 12 
10.921 | 4.334 | 73.974 \ 76.962 160 8 | 765.357 1 3.077 | 37.042 \ 211.420 \ 
2.069 
1.860 
209 9.300 
85% 
7.360 
1.940 16 
0% 
75 
0 6.120 
7% 
4.670 
450 460 
1% 
400 
SO 139 
87% 
737 
3 6.678 
4.654 
924 0 
0% 
0 
0 60 
0% 
40 
10 2% 
3.691 
2.068 
100% 17.760 
88% 4.411 
101% 63.800 
81% 53.605 
69% 273 
91% 5.460 
98% 128.479 
1603% 26.460 
71% 164.939 
67% 
1.887 
91% 
7.559 
88% 
218 
12% 
0 
0% 
206 
11% 
72 
1% 14.910 
74% 
14.810 
99% 
100 
1% 
0 
0% 
700 
1% 
0 
0% 3.311 
76% 
3.757 
95% 
154 
5% 
0 
0% 
700 
3% 
54 
2% 50.900 
64% 
43.550 
86% 
7.350 
14% 
6.300 
12% 
550 
1% 
600 
1% 39.855 
51% 
37.755 
95% 
2.100 
5% 
0 
0% 
7.300 
5% 
300 
1% 200 
67% 
200 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 5.344 
96% 
S.344 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 116.407 
70% 
106.485 
91% 
9.922 
9% 
6.300 
5% 
2.766 
2% 
866 
1% 128.479 
1603% 
128.479 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 19.960 
54% 
18.900 
95% 
1.060 
5% 
0 
0% 
670 
3% 
4S0 
2% 264.846 
115% 
263.864 
96% 
10.982 
4% 
5.300 
2% 
3.366 
1% 
1.316 
0% I 
181 
178 
3 2.850 
26% 
7.330 
970 1.100 
25% 
750 
350 12.900 
17% 
9.700 
3.800 13.750 
18% 
9.850 
3.900 73 
46% 
73 
0 116 
52 
64 0 
0% 
0 
0 6.500 
18% 
2.350 
4,150 6% 
13.237 
•i insignificant 3 
150% 2.461 
23% •62 
-1% 15.294 
21% 23.807 
31% 26 
16% 126 41.655 
25% •120.462 
-1503% 10.632 
29% -68.175 
•32% 
0 
0% 350 
3% 650 
15% 11.260 
15% 14.370 
19% 0 
0% 0 
0% 26.630 
16% 0 
0% 5.390 
15% 32.020 
15% 
3 
150% 2.111 
19% •712 
•16% 4.034 
5% 9.437 
12% 26 
16% 126 139.731 
84% -120.462 
•1503% 5.242 
14% 24.461 
12% ƒ 
aC 
TABLE 
[Wine year 12.8 
1987/88 ] I BELQ. I PEUT. | ELLAS | 
I wine production 
IMPORTS 
* of production 
INTRA 
RXTRA 
Use + export 
% of production * imports 
Use (excluding intervention) 
% of production + imports 
Direct human consumption 
% of use 
(Industriel use + losses 
% of use 
of which wine spirits 
* of use 
other (vermouth • vinegar) 
» of use 
losses 
« of use 
EXPORTS 
% of production 
INTRA 
EXTRA 
Balance (production-use>c) 
l of production 
Intervention (distillation • other) 
% of productionn 
Balance (productiont>impots)-(use*distillation) 
Stock variation (») 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi FRANCE ITALIA LUXB. UK I EUR 10 | PORT. | ESP. | EUR 12 \ 
] I 3 | 9.773 | 4.475 \ 69.340 \ 75.822 | 742 | 5 | 159.499 \ 11.047 | 47.437 I 212.027^ 
732 
732 
0 2.987 
31% 
2.987 
0 6 
0% 
5 
0 4.336 
6% 
4.335 
0 322 
0% 
322 
0 68 
48% 
53 
0 1.641 
7.547 
0 0 
0% 
0 
0 13 
0% 
73 
0 0% 
0 
729 
99% 3.353 
26% 3.744 
84% 34.581 
47% 44.722 
59% 96 
46% 1.616 
98% 5.384 
49% 13.144 
32% 18.628 
8% 
688 
94% 
678 
99% 
10 
1% 
0 
0% 
6 
1% 
4 
1% 2.888 
23% 
2.888 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 2.929 
65% 
2.733 
95% 
146 
5% 
0 
0% 
700 
3% 
46 
2% 28.860 
39% 
28.099 
97% 
761 
3% 
0 
0% 
S4S 
2% 
216 
1% 36.682 
48% 
34.852 
95% 
1.830 
5% 
0 
0% 
1.610 
4% 
220 
1% 72 
34% 
72 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 1.602 
97% 
1.602 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 73.721 
46% 
70.974 
96% 
2.747 
4% 
0 
0% 
2.261 
3% 
486 
1% 4.722 
43% 
4.572 
97% 
150 
3% 
0 
0% 
0 
0% 
750 
3% 11.539 
28% 
70.500 
91% 
1.039 
9% 
0 
0% 
773 
7% 
266 
2% 89.982 
41% 
86.046 
96% 
3.936 
4% 
0 
0% 
3.034 
3% 
902 
1% 
41 
40 
7 465 
5% 
375 
90 815 
18% 
600 
215 5.721 
8% 
4.269 
1.452 8.040 
11% 
7.016 
1.024 24 
17% 
24 
0 14 
9 
5 662 
6% 
300 
362 1.605 
4% 
500 
1.105 2% 
4.264 
•i insignificant S 9.347 
96% 736 
16% 39.094 
56% 31.422 
41% 114 
80% 30 80.748 
51% 5.663 
51% 28.350 
68% 114.761 
54% 
0 
0% 0 
0% 720 
16% 77.355 
17% 20.494 
27% 0 
0% 0 
0% 33.069 
21% 7.533 
15% 0 
0% 34.752 
16% 
5 9.347 
96% 16 
0% 27.239 
39% 10.928 
14% 114 
80% 30 126.430 
79% 3.980 
36% 28.350 
68% 158.747 
75% 
TABLE 
i Wine year 12.9 
1988/89 2 I BELQ. | PEUT. | ELLAS | FRANCE | ITALIA | LUXB. | 
[l Wine production 
IMPORTS 
% of production 
INTRA 
«•XTRA 
Use + export 
% of production + imports 
Use (excluding intervention) 
% of production • imports 
Direct human consumption 
% of use 
'Industriel use + losses 
% of use 
of which'. wine spirits 
t of use 
other (vermouth • vinegar) 
% of use 
losses 
t of use 
EXPORTS 
% of production 
INTRA 
EXTRA 
Balance (production-usen*) 
% of production 
intervention (distillation • other) 
% of productionn 
Balance (production*impots)-(use*distillation) 
Stock variation (*) 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi UK EUR 10 PORT. | ESP. | «WW I* I 
2 | 9.957 | 4.345 \ 57.620 \ 61.010 | 742 733.706 | 3.933 | 23.249 \ 160.293 
2.003 
1.821 
182 9.166 
92% 
8.229 
927 23 
1% 
23 
0 6.966 
10% 
5.375 
590 663 
1% 
545 
7 160 
106% 
750 
0 6.648 
5.963 
585 1.821 
46% 
7.304 
'7 48 
0% 
46 
2 1% 
2.310 
1.980 
99% 19.154 
100% 4.284 
98% 60.859 
96% 56.413 
92% 318 
109% 6.800 
104% 7.241 
126% 24.024 
103% 31.266 
17% 
1.864 
93% 
7.343 
99% 
16 
1% 
0 
0% 
6 
0% 
70 
1% 16.232 
85% 
75. 737 
99% 
95 
1% 
0 
0% 
95 
1% 
0 
0% 3.492 
80% 
3.336 
96% 
156 
4% 
0 
0% 
700 
3% 
56 
2% 48.053 
76% 
47.070 
85% 
7.043 
15% 
5.273 
13% 
532 
1% 
298 
1% 42.221 
69% 
40.081 
95% 
2.140 
5% 
0 
0% 
7.330 
4% 
260 
1% 230 
79% 
230 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 6.709 
102% 
6.709 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 118.801 
89% 
109.361 
92% 
9.450 
8% 
6.213 
5% 
2.613 
2% 
624 
1% 5.550 
96% 
5.435 
98% 
115 
2% 
0 
0% 
50 
1% 
65 
1% 18.934 
81% 
17.833 
94% 
1.051 
6% 
0 
0% 
730 
4% 
327 
2% 143.285 
78% 
132.669 
93% 
10.616 
7% 
6.213 
4% 
3.393 
2% 
1.010 
1% 
116 
776 
0 2.922 
29% 
2.067 
357 792 
18% 
545 
745 12.806 
22% 
9.735 
3.577 14.192 
23% 
7 7.344 
2.843 88 
62% 
88 
0 91 
63 
28 1.691 
43% 
7.052 
639 5.090 
22% 
2.664 
2.226 6% 
10.419 
25 •17 
0% 84 
2% 2.727 
5% 5.150 
8% •26 
•18% •246 7.697 
6% •1.482 
•38% -727 
-3% 5.488 
3% 
0 
0% 236 
2% 477 
10% 6.450 
11% 75.079 
25% 0 
0% 0 
0% 22.122 
17% 36 
1% 7.765 
8% 23.923 
15% 
25 •253 
•3% -333 
•8% •3.723 
•6% •9.869 
•16% •26 
•18% •246 110.984 
83% •1.518 
•39% •2.492 
•11% 105.105 
66% 
•i insignificant \ 
<5\ 
TABLE 
I Wine year 12.10 
1989/90 
|l wine production 
IMPORTS 
t of production 
INTRA 
RXTRA 
Use + export 
% of production + imports 
Use (excluding intervention) 
% of production • imports 
Direct human consumption 
% of use 
'Industriel use • losses 
% of use 
of which'. wine spirits 
\ of use 
other (vermouth •» vinegar) 
% of use 
losses 
% of use 
EXPORTS 
% of production 
INTRA 
EXTRA 
Balance (production-use)(•) 
% of production 
Intervention (distillation • other) 
% of productionn 
Balance (production*impots)-(Use-»distillation) 
stock variation (») 
(*) import and export included 
Source: DG VI E2 wine report 
Unit: 1000 hi I BELQ. I PEUT. | ELLAS | FRANCE I ITALIA LUXB. UK EUR 10 | PORT. | ESP. | EUR 12 | 
1 2 | 74.497 | 4.532 | 61.053 | 60.327 | 232 \ 21 \ 140.663 \ 7.890 \ 32.444 I 180.997*] 
2.068 
2.008 
60 9.124 
63% 
3.053 
7.077 66 
1% 
46 
10 6.964 
10% 
5.214 
750 998 
2% 
992 
6 148 
64% 
772 
36 7.226 
6.547 
579 206 
3% 
206 
0 69 
0% 
49 
70 . 1% 
2.622 
2.093 
101% 19.497 
83% 4.563 
99% 61.397 
92% 48.954 
80% 309 
81% 7.432 
103% 7.294 
90% 21.315 
66% 28.609 
14% 
1.974 
95% 
7.953 
99% 
16 
1% 
0 
0% 
5 
0% 
70 
1% 16.337 
69% 
16.292 
100% 
45 
0% 
0 
0% 
45 
0% 
0 
0% 3.357 
73% 
3.793 
95% 
159 
5% 
0 
0% 
700 
3% 
59 
2% 48.997 
73% 
40.484 
83% 
8.513 
17% 
7.750 
16% 
463 
1% 
300 
1% 35.415 
58% 
33.375 
94% 
2.040 
6% 
0 
0% 
1.780 
5% 
260 
1% 220 
58% 
220 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 7.340 
101% 
7.340 
100% 
0 
0% 
0 
0% 
0 
0% 
0 
0% 113.640 
81% 
102.867 
91% 
10.773 
9% 
7.760 
7% 
2.394 
2% 
629 
1% 6.772 
71% 
5.559 
96% 
213 
4% 
0 
0% 
so 
1% 
763 
3% 17.024 
52% 
75.392 
93% 
1.132 
7% 
0 
0% 
743 
4% 
339 
2% 136.436 
67% 
124.318 
91% 
12.116 
9% 
7.760 
6% 
3.187 
2% 
1.181 
1% 
119 
7 79 
0 3.160 
22% 
2.037 
7.729 1.206 
27% 
7.040 
766 12.400 
20% 
3.507 
3.899 13.539 
22% 
70.777 
2.762 89 
38% 
89 
0 92 
77 
27 1.522 
19% 
7.522 
0 4.291 
13% 
7.373 
2.473 6% 
10.460 
-i insignificant •23 4.118 
28% 25 
1% 5.625 
9% 12.371 
21% 71 
31% •185 22.002 
16% 802 
10% 11.188 
34% 33.992 
19% 
0 
0% 729 
1% 297 
7% 3.696 
6% 6.037 
10% 0 
0% 0 
0% 10.169 
7% 28 
0% 6.011 
19% 16.198 
9% 
-23 3.989 
28% •272 
•6% 1.929 
3% 6.334 
10% 71 
-31% •185 130.504 
93% 774 
10% 5.177 
16% 136.190 
75% ƒ 
10 
-A\%. 
13 
EUROSTAT-CRONOS DATA 
PRODUCTION 
AREA 
YIELDS 
TABLE CI --AA<%-
ALLEMAGNE ] 
"Production 
(1000 T) Area 
(1000 ha) Yield 
(100 Kg/ha) 
1961 
1962 
1963 
1964 
1965 
1966 
1967 
1968 
1969 
1970 
1971 
1972 
1973 
1974 
1975 
1976 
1977 
1978 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 84,94 
81,08 
102,41 
100,71 
98,00 
157.39 
91,74 
112,26 
156,04 
97,24 
130,71 
121,20 
144,06 
100,20 
120,53 
68,32 
103,30 
220,00 
179,00 
117,82 
80,69 
144,55 
131,00 
133,17 
191.76 
113,86 
133,50 
Source: Eurostat-Cronos situation at 14.7.1992 
-A.'Lo-
Product ion (1000T) 
Area (1000 ha) 
_i 1 i_ • • » • • • IMI IMt IMI |M4 IMS IM4 IM7 IMt 1*4* 1*70 l«7l l»7J 1*71 Ml4 tt7S |«74 |«77 If7t in* IMt IMI IMI |fl| l«M IMS ItM 1*47 ItM 1*4* ItM IttI 
Yield (100 Kg/ha) 
IMI IMI IM> IM4 IMS IM4 IMI 14*4 IMt ItT* 1*11 t«71 IfTl H7« ItTl If74 1*77 It7t l«7t ItM IMI IMI Itll lt«4 IMS 1*44 1*47 1*44 IM« l*M l**l 
TABLE C.2 -Al-A-
GRECE 
Production 
(1000 T) Area 
(1000 ha) Yield 
(100 Kg/ha) 
1961 
1962 
1963 
1964 
1965 
1966 
1967 
1968 
1969 
1970 
1971 
1972 
1973 
1974 
1975 
1976 
1977 
1978 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 
1991 
Source: Eurostat-Cronos situation at 14.7.1992 
Production (toooT) 
_i i ..-.-t--j^î—IM»—ÏM4 ÏM» ï*44ÏM7ÏM4 IM» î*7» 1*71 1*71 1*71 1*74 1*7» 1*74 1*77 1*74 1*7* l*M IMI 1442 IMI 1*44 IM» IM4 tttl 1444 |«*t ItM IMI 
(1000 ha) 
ï£]j J^Jj fia ^4*5 1*44 ÏM7 ÏM4 ÏMÏ tt7ÔîtTl ItTÏ ïtîl t»»4 1*7» 1*74 1*77 1*74 1*7* 1*40 IMI 1*41 1*4» 1**4 1*4» 1*44 1*47 1*44 1*4* l*M IMI 
Yield (100Kg/ha) 
IMI IMI IMI •JÏJ;—Jjj;—JfJi—JÜT—Ï»J3—iatt ItTÏ Ï*7Ï Ïtn ItTÏÏ*Î41*7»Ï*74 l»T7 l*7l l*7« l*4t IMI |*U IM» 1*44 IMS 1*44 IM7 1*44 IM* l*M IMI 
-A<=L^„ 
TASLH C.3 
ESPAGNE 1 
Production 
(1000 T) Area 
(1000 ha) Yield 
(100 Kg/ha) 
1961 
1962 
1963 
1964 
1965 
1966 
1967 
1968 
1969 
1970 
1971 
1972 
1973 
1974 
1975 
1976 
1977 
1978 
1979 
1980 
1981 
1982 
1983 
1984 
1985 
1986 
1987 
1988 
1989 
1990 5.455 
4.296 
4.912 
3.700 
3.808 
3.939 
4.092 
3.931 
4.416 
6.395 
5.790 
5.202 
4.175 
3.575 
4.688 
7.638 
6.721 
5.402 
6.028 
5.119 
5.632 
5.450 
5.862 
6.365 
3.701 
5.042 
6.474 1.678 
1.688 
1.692 
1..673 
1.663 
1.645 
1.626 
1.614 
1.601 
1.664 
1.690 
1.740 
1.720 
1.729 
1.730 
1.717 
1.726 
1.720 
1.717 
1.697 
1.633 
1.593 
1.573 
1.514 
1.484 
1.473 
1.454 32,51 
25,45 
29,03 
22.12 
22,90 
23,95 
25,17 
24,36 
27,58 
38,43 
34,26 
29,90 
24,27 
20,68 
27,10 
44,48 
38,94 
31,41 
35,11 
30,16 
34,49 
34.21 
37,27 
42,04 
24,94 
34,23 
44,53 
Source: Eurostat-Cronos situation at 14.7.1992 
Production (lOOOT) 
1*44 IMI IM4 IM7 IM4 IM« l*lt 1*71 1*71 1*71 Itl4 It!» Itl4 |*I7 Itll ItM IM4 IMI IMI IMI 1*44 IM» ItM IMI It44 Itlt l*M 
Area -(loooha) 
IM4 IM» IM4 IM7 IMI IM* It7t 1*71 It71 ltll It74 Itl» |t!4 M77 Itll It7t ItM IMt IM] IMI 114* Itl» |t(4 1*47 ItU IMt 14*0 
Yield (100 Kg/ha) 
IM4 IM» IM4 IM7 IM4 IM* l«T* 1*71 1*1] 1*71 1*74 1*7» 1*74 1*77 1*7* 1*7* l«M IMI IM] IMI 1**4 IMS 1*44 1**7 1*44 1*4* I* 
\ 
o» 
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^r* «** —a. *r\ rr> — #"*•• iri" «••> rrT #v" _T /r\ «"T #"rï" ir» ir> «-"T /sf tw. «^T /r» #y"T /\i i« lw_ K^ O) t t" CD' CO* T-" co" in o" co" CM" T-" O> oo" co" m~ m" o" CM" r> cocococomcococoo)coNoomcoo)r^coo)cos t en co CM m sK co co co r>» r>- co m 
cotco-*-cotoœcoocMuocotœcj>o*r-*^i^co-*-incocotcocDto)in T-T-ooo^coœin<roT-cj)CJ)OOCJ)cococo^inoJ^c7)Ncotcococooo 
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QooinQCOt-œcoioœcocowNœ(oœN^N(ot<û(0*t--T-t-
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"ÏMÏ ïtaî lia» ma m» ÎÎH mï Ï*M tin i»*» «fi î*îî ïaî» îa« i*ï» ï«M iarî ïïiâ ï*S ma iïaï Stal mï—m.—ïaa»—ma—i*iT—ï*< IM4 |M« |*M IMt 
Area (1000 ha) 
IMI IMI IM» 1*44 1*41 l««4 1*41 IM4 l«44 Itla I«l| |«»1 1.7» 1.7. 1.11 1.1. la» 1.74 |*7t 144a l«4l IM] |««J |M4 laa» KM |M1 |«(4 1*4* |Ma IMI 
Yield (100 Kg/ha) 
ÏMÏ ïSn m» I****** ï5ï |M4 Ï*î5 ma ÎM» ïïïâ ï*îï Î*T5 ïtï» ï*M ï»7» ïtiâ ïïît ïaîj itS ma mï ml m*ï î**3 m» iw mï ïtaî ï»a* î**a IMI 
/ 
LU 
ZJ ojinotuîcotojcDinr^oinococoOTtojcoo)h-cocoojinco œcocDONtt^coco^oœcoi^cMOOJoojoococooîh-oiin 
CM" co" •*-" o" N" oo" •*-* m" o" o" CM" IS*" CO" m" o>" T-' t" o>" t* m" co" m" co" co" co" o" m" 
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T-T-T-T-T-r-T-^T-WWWWWWWCOWWCOCVJW-t-t-T-OOOOOQ 
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S II 
' ' » IMt IMI IMI IM4 tM» IM4 IM7 IM4 IM* HT» H»l HI» HII t*74 1*7» 1*74 1*77 1*74 It»144* 1441IMI IMI 1*44 IM» H04 HOT IM4 IM* |*M IMI 
Area (ioooha) 
• ••'•••• 
IMI IMI IMI IM4 IMt IM4 IMI IM4 IMt 1*7* Hit 1*71 H71 ItTa It?» 1*74 Itll Itll Itlt ItM Ittl Itl] IMI 1*44 IMS IM4 IMÎ IM* IM* l*M IMI 
Yield (100 Kg/ha) 
IMI IMI IMI IM4 tM» tM* IMt IM4 IM* 1*7* HII H71 1*7» KM 1*7» 1*74 1*77 |«7t 1*7* IM* IMI IMI IM» IM4 IM» IM4 IMt 1*44 IM* tM* IMI 
-Aâcrs-
ISSN 0254-1513 
COM(94) 28 def. 
DOCUMENTEN 
NL 03 
Catalogusnummer : CB-CO-94-089-NL-C 
ISBN 92-77-66307-3 
Bureau voor officiële publikaties der Europese Gemeenschappen 
L-2985 Luxemburg