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brianarbuckle

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cocktail_recipes

like 9

[ "A tequila take on the Sidecar.", "Lemon wedge", "Sugar", "2 ounces reposado tequila", "1 ounce fresh lemon juice", "1 ounce fresh orange juice", "1 ounce Cointreau", "1/2 ounce simple syrup", "Lemon twist" ]

[ "Rim chilled cocktail glass with sugar (first rub rim with lemon wedge).", "Shake liquid ingredients with ice.", "Strain into the prepared glass.", "Garnish with lemon twist." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "tequila", "cointreau" ]

[ "2 1/2 ounces pineapple-infused rum (see page 247)", "1/2 ounce maraschino liqueur", "1/2 ounce Thai coconut milk", "2 ounces mango juice" ]

[ "Shake ingredients with ice.", "Strain into a chilled cocktail glass." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "maraschino liqueur", "rum" ]

[ "1 ounce amaretto", "1 ounce Kahlúa", "1 ounce heavy cream" ]

[ "Shake ingredients with ice.", "Strain into an ice-filled old-fashioned glass." ]

[ "Suggested glassware is Old-Fashioned Glass" ]

[ "amaretto" ]

[ "1 1/2 ounces Malibu rum", "1 ounce Thai coconut milk", "1/4 ounce Goldschläger cinnamon schnapps", "Ground cinnamon", "range blossom", "VARIATION: For those who are fond of cinnamon, add an additional 1/4 ounce of the cinnamon schnapps." ]

[ "Shake liquid ingredients with ice.", "Strain into a chilled cocktail glass.", "Sprinkle a dusting of cinnamon over the top, and float the orange blossom on top." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "schnapps", "rum" ]

[ "An extra-spicy Bloody Mary with an Asian twist.", "Lime wedge", "1/4 teaspoon grated fresh ginger", "1/2 teaspoon wasabi (or prepared horseradish)", "1/2 teaspoon minced garlic", "4 dashes soy sauce", "1/2 ounce fresh lemon juice", "Pinch of freshly cracked pepper", "2 ounces vodka (or pepper-flavored vodka) 3 ounces chilled tomato juice", "Lemongrass stalk" ]

[ "Rim chilled highball glass with the lime wedge.", "Combine ginger, wasabi, garlic, soy sauce, lemon juice, and pepper in the bottom of the glass.", "Fill glass with ice, add the vodka and tomato juice, and stir.", "Squeeze the lime wedge over the drink, and drop it in.", "Garnish with lemongrass stalk for a stir stick." ]

[ "Suggested glassware is Highball Glass" ]

[ "vodka" ]

[ "1 egg, .5oz simple syrup, 1oz dark rum, 1oz Cognac\\/brandy(\\/Monica?), hot water\\/milk, grated nutmeg" ]

[ "Separate egg white from yolk and give them both a severe beating. Combine with syrup, rum, and brandy. Fill with hot water, stir, top with nutmeg.from thrillest" ]

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[]

[ "The epitome of 1950s suburbia, this classic drink was actually created in the mid-1800s by John Collins, barman at Limmer’s Hotel in London, as a variation on his Holland gin–based John Collins cocktail. The original drink was named after the slightly sweet Old Tom gin, as opposed to the later version made with London dry gin, which became much more popular, catching on here after World War I vets brought it back home to America." ]

[ "Pour gin, lemon juice, and simple syrup into an ice-filled collins glass.", "Top with club soda and stir gently.", "Garnish with lemon slice and cherry." ]

[ "The Tom Collins was made famous by Robert De Niro in Meet the Parents", "Suggested glassware is Collins Glass" ]

[]

[ "4.5 cl Tequila", "1.5 cl Freshly squeezed lime juice", "2 bar spoons of Agave nectar" ]

[ "Shake & strain into a chilled cocktail glass." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "tequila" ]

[ "1 1/2 ounces silver tequila", "1/2 ounce white crème de cacao", "Whipped cream", "Unsweetened cocoa powder" ]

[ "Shake tequila and crème de cacao with ice.", "Strain into a chilled cocktail glass.", "Float a dollop of whipped cream on top, and sprinkle with cocoa powder." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "tequila" ]

[ "Modern Classic Cocktails:", "2 oz. Rittenhouse 100 Rye", "0.5 oz. Fernet-Branca", "1 Tsp. Demerara Syrup" ]

[ "stir on ice and strain", "Garnish with Lemon peel" ]

[]

[]

[ "1 Part Sugar Syrup", "2 Parts Fernet-Branca", "6 Parts Canadian Whiskey", "1 Dash Angostura (optional)" ]

[ "stir on ice and strain", "Garnish with twisted orange peel" ]

[]

[ "whiskey" ]

[ "(French for “three rivers“), ", "Fine and Dandy but reduce the Cointreau to 1/4 ounce, and use an orange twist instead of lemon." ]

[]

[]

[ "cointreau" ]

[ "3 cl Old Tom Gin", "3 cl Dry Vermouth", "1/2 bar spoon Maraschino", "1/4 bar spoon Absinthe", "3 dashes Orange Bitters" ]

[ "Stir all ingredients with ice and strain into cocktail glass.", "Garnish with a cocktail cherry and a lemon zest twist" ]

[ "Suggested glassware is Cocktail Glass" ]

[ "vermouth", "gin", "absinthe" ]

[ "1 oz. White Rum", "0.5 oz. Brandy", "0.5 oz. Rye Whiskey", "0.5 oz. Lemon Juice", "0.5 oz. Grenadine" ]

[ "shake on ice and strain", "Garnish with Lemon twist" ]

[]

[ "brandy", "whiskey", "rum" ]

[ "1 Tsp. Grenadine", "1 Dash Lemon Juice", "1\\/3 Bacardi Rum", "2\\/3 Brandy" ]

[ "shake on ice and strain" ]

[]

[ "brandy", "rum" ]

[ "2 ounces rye", "1/2 ounce Bénédictine", "1/4 ounce fresh lemon juice", "1/4 ounce fresh lime juice", "1/4 ounce simple syrup", "Thin slice of lemon" ]

[ "Shake liquid ingredients with ice.", "Strain into a chilled cocktail glass.", "Float the lemon slice on top of the drink." ]

[ "Suggested glassware is Cocktail Glass" ]

[]

[ "5 cl Tequila (silver)", "7 cl Tomato juice", "3 cl Orange Juice, fresh", "1 cl Lime juice, fresh", "1 teaspoon clear honey", "Half slice onion finely chopped", "Few slices fresh red hot chili peppers", "Few drops Worchestershire sauce", "Salt" ]

[ "Pour ingredients into a shaker filled with ice.", "Shake well, to relaese the flavour of the chili.", "Strain into a highball glass, filled with ice.", "Garnish with a wedge of lime and a chili (green or red)." ]

[ "Suggested glassware is Highball Glass" ]

[ "tequila" ]

[ "This tequila classic is a hot and fiery hybrid between the Sangrita and the Bloody Maria.", "1 1/2 ounces silver tequila", "2 ounces tomato juice", "1 ounce fresh orange juice", "1 teaspoon honey", "1/2 ounce fresh lime juice", "1 tablespoon diced onion", "1 teaspoon diced jalapeño chile", "2 to 3 dashes Worcestershire sauce", "Lime wedge", "Jalapeño chile slice" ]

[ "Pour ingredients into a shaker filled with ice.", "Shake well, to relaese the flavour of the chili.", "Strain into a highball glass, filled with ice.", "Garnish with a wedge of lime and a chili (green or red)." ]

[ "Suggested glassware is Highball Glass" ]

[ "tequila" ]

[ "Another version of this drink, made with vodka, is also known as a Russian Bear (page 325).", "1 ounce Cointreau", "1 ounce white crème de cacao", "1/2 ounce brandy", "1 ounce heavy cream" ]

[ "Shake ingredients with ice.", "Strain into a chilled cocktail glass." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "brandy", "cointreau" ]

[ "1 1/2 ounces Rhum Barbancourt", "1/2 ounce Pernod (or other absinthe substitute)", "1/2 ounce amaretto", "1/4 cup softened vanilla ice cream", "Freshly grated or ground nutmeg", "Chocolate shavings" ]

[ "Combine all the ingredients (except the garnish)es in a blender with Â1/2 cup ice.", "Blend until smooth.", "Pour into a chilled cocktail glass.", "Dust the top with the nutmeg and sprinkle with a few chocolate shavings." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "pernod", "amaretto", "absinthe" ]

[ "2 ounces gin", "1 ounce Cointreau", "1/4 ounce simple syrup", "Dash of Peychaud’s bitters", "8 fresh raspberries" ]

[ "Shake liquid ingredients and 6 of the raspberries) with ice.", "Strain into a chilled cocktail glass.", "Garnish with the remaining 2 raspberries." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "gin", "cointreau" ]

[ "2 ounces vodka", "1 ounce banana liqueur", "3 to 5 ounces chilled ginger ale" ]

[ "Pour ingredients into an ice-filled collins glass, and stir." ]

[ "Suggested glassware is Collins Glass" ]

[ "vodka" ]

[ "Conjured straight from Ian Fleming’s Casino Royale, this infamous Martini was James Bond’s cocktail of choice, named after Vesper Lynd, Bond’s doomed double-agent girlfriend. This very potent cocktail appropriately calls for Russian vodka, symbolic of Vesper Lynd’s allegiance to the Russians, served with an orange twist to complement the Lillet, a delicious replacement for vermouth, in Bond’s preferred glass, a champagne coupe. Of course, this drink is shaken, not stirred." ]

[ "Shake liquid ingredients with ice.", "Strain into a champagne coupe or chilled cocktail glass.", "Twist the orange peel over the drink, and drop it in", "", "", "Shake & strain into a chilled cocktail glass.", "Add the garnish." ]

[ "The Vesper\u000b was made famous by Daniel Craig in Casino Royale", "Suggested glassware is Cocktail Glass" ]

[]

[ "This classic cocktail from the 1930s hails from the Carousel Bar at the Monteleone Hotel, and is named for the French Quarter in New Orleans.", "1/2 teaspoon Bénédictine", "Dash of Peychaud’s bitters", "Dash of Angostura bitters", "1/2 ounce rye", "1/2 ounce Cognac", "1/2 ounce sweet vermouth", "Lemon twist" ]

[ "Shake liquid ingredients with ice.", "Strain into an ice-filled old-fashioned glass.", "Garnish with lemon twist." ]

[ "Suggested glassware is Old-Fashioned Glass" ]

[ "vermouth", "cognac" ]

[ "1 oz. Sazerac 6-Year-Old Rye Whiskey", "1 oz. Hine V.S.O.P. Cognac", "1 oz. Carpano Antica Sweet Vermouth", "0.25 oz. Bndictine", "1 Dash Angostura Bitters", "1 Dash Peychauds Bitters" ]

[ "stir on ice and strain" ]

[ "Suggested glassware is Old-Fashioned Glass" ]

[ "whiskey", "vermouth", "cognac" ]

[ " 1 oz. Rye Whiskey [Bulleit Rye]", "1 oz. Cognac [Remy Martin VSOP]", "1 oz. Sweet Vermouth [Dolin Rouge]", "1 Tsp. Bndictine", "2 Dashes Peychauds Bitters", "2 Dashes Angostura Bitters" ]

[ "mix in an old-fashioned glass with ice and stir" ]

[ "Suggested glassware is Old-Fashioned Glass" ]

[ "whiskey", "vermouth", "cognac" ]

[ "The Cocktail Lab:", "Sweet Manhattan", "40 ml Bourbon", "20 ml Sweet Vermouth", "2.5 ml Maraschino", "3 Dashes Angostura Bitters" ]

[ "stir and then strain into a small, chilled coupette", "marasca cherry", "Single Serving:", "50 ml Vintage Manhattan Mix", "2.5 ml Maraschino", "stir and strain into small, chilled coupette", "marasca cherry", "Vintage Manhattan Mix", "450 ml Rye Whiskey", "225 ml Sweet Vermouth", "200 ul Angostura Bitter", "NCotW:", "2.5 oz. Rittenhouse Rye Whiskey", "1 oz. Dolin Rouge Sweet Vermouth", "2 Dashes Angostura Bitters", "stir on ice, strain", "garnish with a cherr", "" ]

[]

[ "whiskey", "vermouth", "bourbon" ]

[ " 1 oz. Gin", "1 oz. Sweet Vermouth", "1 oz. Campari" ]

[ "stir on ice", "orange twist", "" ]

[]

[ "vermouth", "gin", "campari" ]

[ "The vodka version of the classic gin-based Gimlet uses the signature gimlet ingredient—Rose’s lime juice.", "1 1/2 ounces vodka", "1 1/2 ounces Rose’s lime juice" ]

[ "Stir ingredients in mixing glass with ice.", "Strain into a chilled cocktail glass." ]

[ "The Vodka Gimlet was made famous by Jack Nicholson  in About Schmidt", "Suggested glassware is Cocktail Glass" ]

[ "vodka" ]

[ "THESE ARE THE CLASSIC PROPORTIONS FOR A VODKA MARTINI;", "2 ounces vodka", "1/2 ounce dry vermouth", "Lemon twist (or green cocktail olive)" ]

[]

[]

[ "vodka", "vermouth" ]

[ "simply sip chilled vodka neat." ]

[]

[]

[ "vodka" ]

[ "After Dinner Cocktail", "5 cl Cognac", "2 cl Crme de Menthe (white)" ]

[ "Pour all ingredients into a mixing glass with ice. Stir.", "Strain into a cocktail glass." ]

[]

[ "cognac" ]

[ "Those who prefer a Vodka Martini over a Gin Martini will also undoubtedly enjoy this over the classic Gin and Tonic, with a few extra squeezes of lime suggested for additional refreshing lime flavor.", "1 to 3 lime wedges", "2 ounces vodka", "3 to 5 ounces chilled tonic water" ]

[ "Rim a chilled highball glass with a lime wedge, and drop it in.", "Fill glass with ice, pour in the vodka, and top with tonic water.", "Squeeze the remaining lime wedges over the drink, and drop them in." ]

[ "Suggested glassware is Highball Glass" ]

[ "vodka", "gin" ]

[ "This classic is a variation on the Sazerac, with the addition of sweet vermouth.", "1 1/2 ounces bourbon", "3/4 ounce Pernod", "1/2 ounce sweet vermouth", "Dash of Angostura bitters" ]

[ "Stir liquid ingredients in mixing glass with ice.", "Strain into a chilled cocktail glass." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "vermouth", "pernod", "bourbon" ]

[ "1 1/2 ounces bourbon", "1/2 ounce Galliano", "1 ounce fresh lemon juice", "1 teaspoon sugar", "Mint sprig" ]

[ "Shake ingredients (except the mint) with ice.", "Strain into an ice-filled old-fashioned glass.", "Garnish with the mint sprig." ]

[ "Suggested glassware is Old-Fashioned Glass" ]

[ "galliano", "bourbon" ]

[ "1 1/2 ounces vodka", "3/4 ounce Tuaca", "1/4 ounce walnut liqueur", "Orange twist" ]

[ "Shake liquid ingredients with ice.", "Strain into a chilled cocktail glass.", "Twist the orange peel over the drink, and drop it in." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "vodka" ]

[ " 2 oz. Rye Whiskey", "0.5 oz. Lemon Juice", "0.5 oz. Orange Juice", "1 Tsp. Grenadine" ]

[ "" ]

[]

[ "whiskey" ]

[ "1 Tsp. Grenadine", "1\\/4 Orange Juice", "1\\/4 Lemon Juice", "1\\/2 Rye Whiskey" ]

[ "shake on ice and strain--" ]

[]

[ "whiskey" ]

[ "2 oz. Rittenhouse Bonded Rye Whiskey", "0.5 oz. Lemon Juice", "0.5 oz. Orange Juice", "0.25 oz. Simple Syrup", "1 Barspoon Al Wadi Pomegranate Molasses" ]

[ "shake on ice and strain" ]

[]

[ "whiskey" ]

[ "Combine in mixing glass,", "Juice of 1 Lemon", "Juice of 1\\/2 Orange", "1 Barspoon Superfine Sugar", "3 oz. Rye Wiskey", "1 Sprig of Mint" ]

[ "stir Juice and Sugar until combined", "add Whiskey and mint, shake on ice gentley, strain onto ice", "add grenadine to taste and fill with chilled seltzer", "Garnish with Lemon or orange peel" ]

[]

[ "whiskey" ]

[ "2 oz. Bourbon Whiskey", "1 oz. Simple Syrup", "0.75 oz. Lemon Juice", "0.25 oz. Grenadine" ]

[ "shake on ice and strain ", "Garnish with orange slice and cherry" ]

[]

[ "whiskey", "bourbon" ]

[ "2 oz. Straight Rye Whiskey", "1 oz. Orange Juice", "1 oz. Lemon Juice", "Grenadine to taste" ]

[ "shake on ice and strain--" ]

[]

[ "whiskey" ]

[ "2 oz. Bourbon", "0.5 oz. Orange Juice", "0.5 oz. Lemon Juice", "0.5 oz. Grenadine" ]

[ "shake on ice and strain" ]

[]

[ "bourbon" ]

[ "1 Part Grenadine", "2 Parts Lemon Juice", "1 Part Orange Juice", "8 Parts Whisky" ]

[ "shake on ice and strain--" ]

[]

[]

[ "A classic from Boston, named for an election district, traditionally made with either bourbon or rye.", "2 ounces bourbon (or rye)", "1 ounce fresh lemon juice", "1 ounce fresh orange juice", "Dash of grenadine", "Maraschino cherry", "Orange slice", "Lemon slice" ]

[]

[]

[ "bourbon" ]

[ "2oz bourbon, Angostura bitters, sugar cube, orange slice, maraschino cherry, splash of club soda, hot water" ]

[ "Place sugar cube in glass, douse with 3 drops bitters. Muddle with cherry, orange, and club soda. Ditch the sad fruit remains, add bourbon, top with warm water. Garnish with fresh fruit." ]

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[]

[ "2qts lager, 1qt rum, 5oz simple syrup, 3oz lemon juice, 1tsp nutmeg, 1tsp ginger, fruit" ]

[ "Combine everything but the rum and warm on low heat for 10mins", "then add rum and stir.", "Pour liquid over fruit in a bowl.", "Invite people over to party." ]

[]

[ "rum" ]

[ "0.75 oz. Gin", "0.75 oz. Creme de Violette\\/Yvette", "0.75 oz. Cointreau", "0.75 oz. Lemon Juice" ]

[ "Add all ingredients to shaker, fill completely with ice and shake vigorously. Strain into glass." ]

[]

[ "gin", "cointreau" ]

[ "0.75 oz. Plymouth Gin ", "0.75 oz. Rothman & Winter Creme de Violette", "0.75 oz. Cointreau ", "0.75 oz. Lemon Juice" ]

[ "---shake with ice and strain into a chilled coupe--- ", "Garnish with orange twist" ]

[]

[ "gin", "cointreau" ]

[ "1 1/2 ounces blended whiskey", "3/4 ounce Mandarine Napoléon liqueur", "1/4 ounce fresh lemon juice", "1/4 ounce simple syrup", "3 to 5 ounces chilled club soda", "Orange slice" ]

[ "Shake liquid ingredients with ice.", "Strain into an ice-filled old-fashioned glass.", "Top with club soda and stir gently.", "Garnish with the orange slice." ]

[ "Suggested glassware is Old-Fashioned Glass" ]

[ "whiskey" ]

[ "1 ounce vodka", "1 ounce melon liqueur", "2 ounces cranberry juice Dash of grenadine" ]

[ "Shake ingredients with ice.", "Strain into an ice-filled collins glass." ]

[ "Suggested glassware is Collins Glass" ]

[ "vodka" ]

[ "2 ounces dark rum", "3/4 ounce banana liqueur", "1 ounce fresh orange juice", "1 ounce fresh lime juice", "1 ounce pineapple juice", "Freshly grated or ground nutmeg" ]

[ "Shake liquid ingredients with ice.", "Strain into a chilled collins glass.", "Dust the top with nutmeg." ]

[ "Suggested glassware is Collins Glass" ]

[ "rum" ]

[ "Wet Martini 3:1 Gin to Vermouth (Some bartenders go with 2:1)", "This classic cocktail is the quintessential before dinner drink so try them all (not in one sitting please) and see which you prefer.", "We don't try and settle the debate, what is the correct garnish: Lemon twist or Olive but please, mind the OR and don't both." ]

[ "Mix It In 30: True Martinis have only two liquid ingredients, Gin and Vermouth. Yes, this website is filled with popular cocktails that contain the word \"martini\" but have no Gin or Vermouth to speak of, yet the common usage and our desire to be a complete listing of all the cocktails out there are stuck. Even the classic 007 drink in films is the Vodka Martini. Also, we prefer our martinis stirred, not shaken - sorry, mister Bond - though we are not snobs about this.", "" ]

[]

[ "vodka", "vermouth", "gin" ]

[ "2 ounces blended or other whiskey", "1 ounce fresh lemon juice", "1/2 ounce simple syrup", "3 to 5 ounces chilled club soda", "Lemon wedge" ]

[ "Shake whiskey, lemon juice, and simple syrup with ice.", "Strain into an ice-filled highball glass.", "Top with club soda and stir gently.", "Squeeze the lemon wedge over the drink, and drop it in." ]

[ "Suggested glassware is Highball Glass" ]

[ "whiskey" ]

[ "2 ounces blended or other whiskey", "1/2 ounce fresh lime juice", "1/4 ounce simple syrup", "3 to 5 ounces chilled club soda", "Lime wedge" ]

[ "Shake whiskey, lime juice, and simple syrup with ice.", "Strain into an ice-filled highball glass.", "Top with club soda and stir gently.", "Squeeze the lime wedge over the drink, and drop it in." ]

[ "Suggested glassware is Highball Glass" ]

[ "whiskey" ]

[ "2 ounces bourbon (or blended whiskey)", "3/4 ounce fresh lemon juice", "1/2 ounce simple syrup", "Lemon or orange slice", "Maraschino cherry" ]

[ "Pour ingredients into cocktail shaker filled with ice.", "Shake well.", "Strain in cocktail glass.", "If served ‘On the rocks's, strain ingredients into old-fashioned glass filled with ice.", "Garnish with half orange slice and maraschino cherry." ]

[ "The Whiskey Sour was made famous by Jack Lemmon in Avanti!", "Suggested glassware is Cocktail Glass" ]

[ "whiskey", "bourbon" ]

[ "4.5 cl Bourbon Whiskey", "3.0 cl Fresh lemon juice", "1.5 cl Sugar syrup", "Dash egg white (Optional: if used shake little harder to foam up the egg white)." ]

[ "Pour ingredients into cocktail shaker filled with ice.", "Shake well.", "Strain in cocktail glass.", "If served on the rocks's, strain ingredients into old-fashioned glass filled with ice.", "Garnish with half orange slice and maraschino cherry." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "whiskey", "bourbon" ]

[ "Chocolate Martini rim the glass with powdered sugar, substitute Godiva white chocolate liqueur for the Godiva, and add ounce crme de banane. Garnish with white chocolate truffle shavings." ]

[ "" ]

[]

[]

[ "1 1/2 ounces vodka", "3/4 ounce crème de cacao", "2 ounces pineapple juice", "3/4 ounce heavy cream" ]

[ "Shake ingredients with ice.", "Strain into an ice-filled highball glass." ]

[ "Suggested glassware is Highball Glass" ]

[ "vodka" ]

[ "4 cl Gin", "3 cl Triple Sec", "2 cl Fresh lemon juice" ]

[]

[ "The White Lady was made famous by Peter Ustinov in Evil Under The Sun" ]

[ "triple sec", "gin" ]

[ "2 Parts Gin", "1 Part Cointreau", "1 Part Lemon Juice", "1 Egg White (optional)" ]

[ "shake on ice and strain" ]

[ "The White Lady was made famous by Peter Ustinov in Evil Under The Sun" ]

[ "gin", "cointreau" ]

[ "A White Russian is a Black Russian with cream." ]

[ "OVER ICE: Pour vodka and Kahlúa into an ice-filled old-fashioned glass, and stir.", "Float the cream on top.", "UP: Stir vodka and Kahlúa in mixing glass with ice.", "Strain into a chilled sherry glass.", "Float the cream on top." ]

[ "The White Russian was made famous by Jeff Bridges in The Big Lebowski", "Suggested glassware is Old-Fashioned Glass" ]

[]

[ "There are three ways to enjoy this classic: served over ice, elegantly up, or the frothy blended version.", "2 ounces vodka", "1 ounce Kahlúa", "1 ounce heavy cream", "", "", "float 1/2 ounce heavy cream on top of a Black Russian." ]

[ "OVER ICE: Pour vodka and Kahlúa into an ice-filled old-fashioned glass, and stir.", "Float the cream on top.", "UP: Stir vodka and Kahlúa in mixing glass with ice.", "Strain into a chilled sherry glass.", "Float the cream on top." ]

[ "The White Russian was made famous by Jeff Bridges in The Big Lebowski", "Suggested glassware is Old-Fashioned Glass" ]

[ "vodka" ]

[ "After Dinner Cocktail", "5 cl Cognac", "2 cl Crme de Menthe (white)" ]

[ "Shake liquid ingredients with ice.", "Strain into an ice-filled old-fashioned glass or chilled cocktail glass.", "Garnish with the mint sprig." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "cognac" ]

[ "1 dash Angostura Bitters", "1\\/2 Liqueur Glass Chartreuse", "1\\/2 Liqueur Glass Benedictine", "1 Liqueur Glass Calvados or Apple Brandy" ]

[ "shake on ice and strain" ]

[]

[ "brandy", "benedictine", "chartreuse" ]

[ "2 oz. Lairds Bonded Apple Brandy", "0.25 oz. Yellow Chartreuse", "0.25 oz. Benedictine", "2 Dashes Angostura Bitters" ]

[ "stir on ice and strain" ]

[]

[ "brandy", "benedictine", "chartreuse" ]

[ "2 orange wedges, 2 lemon wedges, 2oz bourbon, .5oz Cointreau, 2 dashes chocolate bitters, hot water, cloves" ]

[ "Muddle fruit, add ice and rest of ingredients. Shake, strain, and top with hot water.from thrillest" ]

[]

[]

[ "Woo Woo Shooter on page 429.", "1 1/4 ounces vodka", "3/4 ounce peach schnapps", "3 ounces cranberry juice" ]

[ "Shake ingredients with ice.", "Strain into an ice-filled highball glass." ]

[ "Suggested glassware is Highball Glass" ]

[ "vodka", "schnapps" ]

[ "1 1/2 ounces blended scotch", "1/2 ounce dry vermouth", "1/2 ounce fresh grapefruit juice" ]

[ "Shake ingredients with ice.", "Strain into a chilled cocktail glass." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "vermouth", "scotch" ]

[ "3 cl White Rum", "1.5 cl Galliano", "1.5 cl Triple sec", "1.5 cl Lime juice" ]

[ "Shake liquid ingredients with ice.", "Strain into a chilled cocktail glass.", "Garnish with the mint sprig and cherry." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "galliano", "triple sec", "rum" ]

[ " A Caribbean favorite.", "1 ounce dark rum", "1 ounce light rum", "1/4 ounce Tia Maria", "1 1/4 ounces fresh orange juice", "1 ounce fresh lime juice", "Fresh mint sprig", "Maraschino cherry", "VARIATION: Substitute 1/2 ounce Galliano and 1/2 ounce Cointreau for the Tia Maria and orange juice.", "", "3 cl White Rum", "1.5 cl Galliano", "1.5 cl Triple sec", "1.5 cl Lime juice" ]

[ "Shake liquid ingredients with ice.", "Strain into a chilled cocktail glass.", "Garnish with the mint sprig and cherry." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "galliano", "triple sec", "rum", "cointreau" ]

[ "1 1/2 ounces vodka", "1/2 ounce Galliano", "1/2 ounce fresh lime juice", "1 ounce pineapple juice" ]

[ "Shake ingredients with ice.", "Strain into a chilled cocktail glass." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "vodka", "galliano" ]

[ "3/4 ounce yellow Chartreuse", "3/4 ounce Pernod", "3/4 ounce apricot brandy" ]

[ "Shake ingredients with ice.", "Strain into a chilled cocktail glass." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "brandy", "pernod", "chartreuse" ]

[ " 2oz. 90 Proof Rye", ".75oz. Lemon Juice", ".75oz. Small Hand Foods Pineapple Gum", ".5oz. Dolin Blanc", "1 Dash Orange Bitters", "shake on ice and strain\"" ]

[ "shake on ice and strain" ]

[ "Suggested glassware is Cocktail Glass" ]

[]

[ "champagne", "orange juice-ish", "optional but preferable 1 oz. gin" ]

[ "Nearly fill a champagne flute with champagne.", "Make a show of adding the orange juice with a quick jerky motion - don't worry if no OJ gets in the drink, this in not the point.", "Furtively, add as much Gin as possible.", "Garnish with an orange slice." ]

[ "We all know that a Mimosa is an attempt to make day drinking respectable. This cocktail is based on observation, not precise instructions. See, the Ontocord crew would like to dispense with all these niceties and have a French 75 with breakfast - yet this is hard to do in good company.", "NOTE: This kebab-case spelling is the proper way to spell the-ontocord-mimosa. It is a reference Ontocord trying to get the research community to adopt a kebab-case case standard for pandas column naming." ]

[ "champagne", "orange juice", "gin", "orange slice" ]