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brianarbuckle

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cocktail_recipes

like 9

[ "3 oz. Straight Rye Whiskey", "0.75 oz. Simple Syrup", "Peychauds Bitters to Taste", "rince a glass with herbsaint" ]

[ "stir and strain into chilled, rinsed cocktail glass", "Garnish with Lemon twist" ]

[ "The Sazerac was made famous by Roger Moore in Live and Let Die" ]

[ "whiskey" ]

[ "5 cl Cognac", "1 cl Absinthe", "1 sugar cube", "2 dashes Peychauds bitters" ]

[]

[ "The Sazerac was made famous by Roger Moore in Live and Let Die" ]

[ "cognac", "absinthe" ]

[ "1 Lump Sugar", "1 Dash Angostura or Peychauds Bitters", "2 oz. Glass Rye or Canadian Whisky" ]

[ "stir on ice and strain into chilled glass", "Garnish with 1 dash absinthe and squeeze Lemon peel on top" ]

[ "The Sazerac was made famous by Roger Moore in Live and Let Die" ]

[ "absinthe" ]

[ "THIS NEW ORLEANS CLASSIC IS AS CHARMING as a soft Southern drawl. As cocktail legend has it, it was the first drink to be concocted and specifically called a cocktail. Around the 1830s, a Frenchman named Peychaud was behind the counter of his Pharmacie in New Orleans, serving up this elixir in a cocquetier, or egg cup. When mis- pronounced, according to the tale, cocquetier resulted in the term “cocktail.” He came up with this drink, originally made with Cognac and his Peychaud’s bitters, as a vehicle for his soothing digestive creation. By the 1850s, the cocktail had become enormously popular, and it had been given the name “Sazerac” after an imported French Cognac, Sazerac de Forge et Fils, that was used to make it. By 1870, the ingredients had changed, as drinking establishments opted for the cheaper American rye whiskey to replace Cognac and absinthe was introduced into the equation. Once absinthe became illegal, Pernod replaced it.", "Traditionally made with good-quality Cognac, or its replacement of rye whiskey (such as Old Overholt), the Sazerac is now often preferred with a great bourbon such as Knob Creek or Maker’s Mark. In New Orleans, Herbsaint, a local anise-flavored liqueur, is favored over Pernod.", "Later recipes have added a sugar cube and water, but the following is the original method. The glass must be thoroughly chilled, and although Sazerac purists will tell you not to drop the lemon twist in the drink, a subtle spritz of lemon oil is quite a pleasant addition. Drop it in if you prefer.", "Classic Sazerac", "1 teaspoon Pernod (or Herbsaint)", "2 ounces Cognac (or bourbon or rye)", "3 to 4 dashes Peychaud’s bitters", "Lemon twist", "", "The World’s Drinks and How to Mix Them:", "• 1 Small Barspoonful Gum Syrup ", "• 3 Drops Selner Bitters ", "• 1 Jigger Sazerac Brandy", "rince a glass with absinthe", "stir on ice and strain into cocktail-glass", "***Squeeze Lemon peel over the top and serve with ice Water on the side***" ]

[]

[ "The Sazerac was made famous by Roger Moore in Live and Let Die" ]

[ "brandy", "whiskey", "pernod", "cognac", "absinthe", "bourbon" ]

[ "1\\/2 Tsp. Sugar", "2 oz. Whiskey", "2 Dashes Peychauds Bitters", "rince a glass with absinthe", "muddle Sugar with a bit of Water", "add ice, Whiskey and Bitters" ]

[ "stir and strain into frozen, rinsed glass", "serve with ice Water on side" ]

[ "The Sazerac was made famous by Roger Moore in Live and Let Die" ]

[ "whiskey", "absinthe" ]

[ "1 Small Barspoonful Gum Syrup ", "3 Drops Selner Bitters ", "1 Jigger Sazerac Brandy", "rince a glass with absinthe" ]

[ "stir on ice and strain into cocktail-glass", "Garnish with Squeeze Lemon peel over the top and serve with ice Water on the side" ]

[ "The Sazerac was made famous by Roger Moore in Live and Let Die" ]

[ "brandy", "absinthe" ]

[ "Another New Orleans classic named after the quintessential Southern belle.", "2 ounces Southern Comfort", "2 ounces cranberry juice", "1/2 ounce fresh lime juice", "1/2 ounce fresh lemon juice", "1 teaspoon sugar" ]

[ "Shake ingredients with ice.", "Strain into a chilled cocktail glass." ]

[ "The Scarlett O'Hara was made famous by Scarlett O'Hara the protagonist in Margaret Mitchell's 1936 novel Gone with the Wind and in the 1939 film of the same name, where she is portrayed by Vivien Leigh.", "Suggested glassware is Cocktail Glass" ]

[]

[ "2 oz. Bourbon or straight Rye Whiskey", "1 oz. Dry Vermouth", "0.5 oz. Lemon jJuice", "0.25 oz. Grenadine", "Orange Bitters to Taste" ]

[ "shake on ice and strain" ]

[]

[ "whiskey", "vermouth", "bourbon" ]

[ "1.5 oz. Rye Whiskey", "1.0 oz. Dry Vermouth", "0.75 oz. Lemon Juice", "0.75 oz. Grenadine" ]

[ "shake on ice and strain", "Garnish with Lemon peel" ]

[]

[ "whiskey", "vermouth" ]

[ "1 Dash Orange Bitters", "1\\/3 Canadian Club Whiskey", "1\\/3 French Vermouth", "1\\/6 Lemon Juice", "1\\/6 Grenadine" ]

[ "shake on ice and strain" ]

[]

[ "whiskey", "vermouth" ]

[ "This potent concoction is another faux Polynesian classic from the South Seas–infatuated 1950s, hailing from the father of tiki mixology, Don the Beachcomber. A close cousin to the potent Mai Tai and Zombie, it was frequently served in a huge communal tiki bowl, enough for four patrons, and bedecked withgardenias and long straws. This recipe conveniently serves one, gardenias optional.", "2 ounces light or gold rum", "1/2 ounce brandy", "1/2 ounce dry vermouth", "1 1/2 ounces fresh orange juice", "1 1/2 ounces fresh lemon juice", "1/2 ounce orgeat syrup", "Pineapple spear", "Maraschino cherry", "Edible flower (such as orange blossom, gardenia, or nasturtium)" ]

[ "Shake liquid ingredients with ice.", "Strain into a large ice- filled wineglass.", "Garnish with the skewered pineapple and cherry, and float the flower on top." ]

[ "Suggested glassware is Wineglass" ]

[ "brandy", "vermouth", "rum" ]

[ "Buck with substitute scotch for the bourbon." ]

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[]

[ "scotch" ]

[ "Bourbon Crusta with substitute scotch for the bourbon and maraschino liqueur for the Cointreau." ]

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[]

[ "scotch", "maraschino liqueur", "bourbon" ]

[ "2 ounces scotch", "Lemon twist" ]

[ "Pour scotch over crushed ice in an old-fashioned glass.", "Twist the lemon peel over the drink, and drop it in." ]

[ "The Scotch Mist was made famous by Lauren Bacall in The Big Sleep", "Suggested glassware is Old-Fashioned Glass" ]

[ "scotch" ]

[ "substitute blended scotch for the bourbon." ]

[]

[]

[ "scotch" ]

[ "2 ounces scotch", "1/2 ounce port", "1/2 ounce Drambuie", "Freshly grated or ground nutmeg" ]

[ "Stir liquid ingredients in mixing glass with ice.", "Strain into a chilled wineglass.", "Sprinkle the top with a dusting of nutmeg.", "VARIATION: Add a teaspoon of heather honey (with a little bit of water) and top with club soda." ]

[ "Suggested glassware is Wineglass" ]

[ "drambuie", "scotch" ]

[ "Same as a Bourbon Swizzle substitute scotch for the bourbon, triple sec for the apricot brandy, and lime juice for the lemon juice." ]

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[]

[ "triple sec", "scotch", "bourbon" ]

[ "2oz Scotch, lemon peel, boiling waterScotch + water = awesome. Garnish with lemon peel." ]

[ "" ]

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[]

[ "3/4 ounce Kahlúa", "3/4 ounce Irish cream liqueur", "3/4 ounce amaretto", "3/4 ounce vodka" ]

[ "Shake ingredients with ice.", "Strain into a chilled cocktail glass." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "vodka", "amaretto", "irish cream" ]

[ "5 cl Vodka", "10 cl Orange juice" ]

[ "Pour vodka and orange juice into an ice-filled highball glass, and stir.", "Garnish with the orange slice." ]

[ "The Screwdriver was made famous by Samuel L. Jackson in Jackie Brown", "Suggested glassware is Highball Glass" ]

[ "vodka" ]

[ "Another classic summer highball.", "1 1/2 ounces vodka", "3 ounces fresh grapefruit juice", "2 ounces cranberry juice", "Lime wedge" ]

[ "Build ingredients in a rock glass filled with ice.", "Garnish with lime wedge." ]

[ "The Sea Breeze was made famous by Meg Ryan in French Kiss" ]

[ "vodka" ]

[ "4 cl Vodka", "12 cl Cranberry juice", "3 cl Grapefruit juice" ]

[ "Build ingredients in a rock glass filled with ice.", "Garnish with lime wedge." ]

[ "The Sea Breeze was made famous by Meg Ryan in French Kiss" ]

[ "vodka" ]

[ "2 1/2 ounces Seagram’s 7 Crown whiskey", "3 to 4 ounces chilled 7-Up", "Lemon twist" ]

[ "Pour liquid ingredients into an ice-filled highball glass.", "Stir well.", "Twist the lemon peel over the drink, and drop it in." ]

[ "Suggested glassware is Highball Glass" ]

[ "whiskey" ]

[ "1 1/2 ounces gin", "1/2 ounce sherry", "1/2 ounce fresh orange juice", "1/2 ounce fresh lemon juice", "2 teaspoons sugar" ]

[ "Shake ingredients with ice.", "Strain into a chilled cocktail glass." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "gin", "sherry" ]

[ "4 cl Vodka", "2 cl Peach schnapps", "4 cl Cranberry juice", "4 cl Orange juice" ]

[ "Pour liquid ingredients into an ice-filled highball glass.", "Stir and garnish with the cherry.", "Build ingredients in a highball glass filled with ice.", "Garnish with orange slice." ]

[ "The Sex on the Beach was made famous by Juliette Lewis in Hysterical Blindness", "Suggested glassware is Highball Glass" ]

[ "vodka", "schnapps" ]

[ " 0.75 oz. Genever", "0.75 oz. St. Germain", "0.75 oz. Aperol", "0.75 oz. Lemon Juice" ]

[ "shake on ice and strain", "Garnish with Lemon peel" ]

[]

[ "aperol" ]

[ "1 ounce tequila", "1 ounce melon liqueur", "4 ounces fresh grapefruit juice" ]

[ "Pour ingredients into an ice-filled highball glass.", "Stir." ]

[ "Suggested glassware is Highball Glass" ]

[ "tequila" ]

[ "VARIATION: Add 4 ounces vanilla ice cream, combine in a blender, and blend until smooth. Serve in a chilled wineglass.", "1 1/2 ounces Irish whiskey", "3/4 ounce crème de menthe", "2 ounces heavy cream", "Maraschino cherry" ]

[ "Shake liquid ingredients with ice.", "Strain into an ice-filled old-fashioned glass.", "Garnish with the cherry." ]

[ "Suggested glassware is Old-Fashioned Glass" ]

[ "whiskey" ]

[ "2 Pineapple Wedges (one with skin and one without)", "2 Orange Slices", "2 Lemon Wedges", "0.5 oz. Maraschino Liqueur", "3 oz. Medium Sherry", "0.5 oz. Lemon Juice", "2 oz. Orange Juice", "muddle skinless pineapple wedge, 1 orange piece, 1 Lemon piece with maraschino Liqueur", "add sherry and Juices" ]

[ "shake on ice and strain into a goblet with crushed ice", "Garnish with pineapple, orange and Lemon" ]

[]

[ "maraschino liqueur", "sherry" ]

[ "4 oz. Sherry", "1 Tbsp. Sugar", "2 or 3 Orange Slices" ]

[ "shake on ice and strain", "Garnish with berries in season" ]

[]

[ "sherry" ]

[ "4 oz. Lustau Amontillado Sherry", "0.5 oz. Cane Syrup [or 2 Tsp. Sugar]", "2 Orange Slices" ]

[ "shake on ice and strain", "Garnish with orange slice and seasonal berries" ]

[]

[ "sherry" ]

[ "2 Tsp. Sugar Syrup.", "Fill glass to within 1\\/2 of top with Sherry" ]

[ "stir with crushed ice" ]

[]

[ "sherry" ]

[ "2 ounces gold tequila", "1/2 ounce apricot brandy", "1 1/2 ounces fresh lime juice", "3 ounces fresh grapefruit juice", "1/4 ounce maraschino cherry juice (from a jar of cherries)", "Lime wedge" ]

[ "Shake liquid ingredients with ice.", "Strain into an ice-filled highball glass.", "Squeeze the lime wedge over the drink, and drop it in." ]

[ "Suggested glassware is Highball Glass" ]

[ "brandy", "tequila" ]

[ "5 cl Cognac", "2 cl Triple Sec", "2 cl Fresh lemon juice" ]

[ "Pour ingredients into cocktail shaker filled with ice.", "Shake well and strain into cocktail glass." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "triple sec", "cognac" ]

[ "2 oz. Remy Martin VSOP Cognac", "0.75 oz. Cointreau", "0.75 oz. Lemon Juice", "0.25 Simple Syrup", "chill a coupe glass and Sugar half the rim" ]

[ "shake on ice and strain" ]

[ "Suggested glassware is Cocktail Glass" ]

[ "cognac", "cointreau" ]

[ "1\\/4 Lemon Juice", "1\\/4 Cointreau", "1\\/2 Brandy", "shake on ice and strain" ]

[ "Pour ingredients into cocktail shaker filled with ice.", "Shake well and strain into cocktail glass." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "brandy", "cointreau" ]

[ "1 1/2 ounces tequila", "1 1/2 ounces white crème de cacao", "1 ounce heavy cream", "1/4 ounce Chambord", "Pinch of cinnamon" ]

[ "Shake liquid ingredients with ice.", "Strain into a chilled cocktail glass, and sprinkle cinnamon over the top." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "chambord", "tequila" ]

[ "1 1/2 ounces gin", "3/4 ounce kümmel", "3/4 ounce fresh lemon juice", "Lemon twist" ]

[ "Shake liquid ingredients with ice.", "Strain into a chilled cocktail glass.", "Twist the lemon peel over the drink, and drop it in." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "gin" ]

[ "Gin Fizz with an egg white." ]

[ "" ]

[]

[ "gin" ]

[ "3 cl Gin", "1.5 cl Cherry liqueur", "0.75 cl Cointreau", "0.75 cl DOM Bndictine", "12.0 cl Pineapple juice", "1.5 cl Lime juice", "1 cl Grenadine", "1 dash Angostura bitters" ]

[ "Pour ingredients into cocktail shaker filled with ice cubes.", "Shake well.", "Strain into highball glass.", "Garnish with pineapple and cocktail cherry" ]

[ "The Singapore Sling was made famous by Johnny Depp in Fear and Loathing in Las Vegas", "Suggested glassware is Highball Glass" ]

[ "gin", "cointreau" ]

[ "2 ounces melon liqueur", "6 ounces cranberry juice", "Lemon twist" ]

[ "Pour melon liqueur and cranberry juice into an ice-filled collins glass.", "Stir well.", "Twist the lemon peel over the drink, and drop it in." ]

[ "Suggested glassware is Collins Glass" ]

[]

[ "1 1/2 ounces Baileys Irish Cream", "1 1/2 ounces sambuca" ]

[ "Shake Baileys and sambuca) with ice.", "Strain into an ice-filled old-fashioned glass." ]

[ "Suggested glassware is Old-Fashioned Glass" ]

[ "sambuca", "irish cream" ]

[ "Gin Fizz", "1 Tbsp. Sugar Syrup", "Juice of 1 Lemon", "1.5 Jiggers Gin", "shake on ice and strain", "fill with syphon of charged Water while stirring" ]

[ "Shake liquid ingredients (except the club soda) with ice.", "Strain into an ice-filled highball glass.", "Top with club soda and stir gently.", "Garnish with the cherry." ]

[ "Suggested glassware is Highball Glass" ]

[ "gin" ]

[ "1 oz. Plymouth Sloe Gin", "1 oz. Plymouth Gin", "0.75 oz. Lemon Juice", "0.25 oz. Simple Syrup", "shake on ice and strain", "add 3 oz. club Soda" ]

[ "Shake liquid ingredients (except the club soda) with ice.", "Strain into an ice-filled highball glass.", "Top with club soda and stir gently.", "Garnish with the cherry." ]

[ "Suggested glassware is Highball Glass" ]

[ "sloe gin", "gin" ]

[ "2.5 oz. Sloe Gin", "1 oz. Lemon Juice", "0.5 oz. Simple Syrup", "shake on ice and strain", "club Soda" ]

[ "Shake liquid ingredients (except the club soda) with ice.", "Strain into an ice-filled highball glass.", "Top with club soda and stir gently.", "Garnish with the cherry." ]

[ "Suggested glassware is Highball Glass" ]

[ "sloe gin", "gin" ]

[ "1 oz. Sloe Gin", "1 oz. Gin", "0.75 oz. Lemon Juice", "1 oz. Simple Syrup", "shake on ice and strain", "fill with Soda", "Garnish with orange and cherry" ]

[ "Shake liquid ingredients (except the club soda) with ice.", "Strain into an ice-filled highball glass.", "Top with club soda and stir gently.", "Garnish with the cherry." ]

[ "Suggested glassware is Highball Glass" ]

[ "sloe gin", "gin" ]

[ "1 Tsp. Powdered White Sugar", "3 Dashes Lemon Juice", "2 oz. Holland Gin", "fill glass with apollinaris or seltzer Water", "stir" ]

[ "Shake liquid ingredients (except the club soda) with ice.", "Strain into an ice-filled highball glass.", "Top with club soda and stir gently.", "Garnish with the cherry." ]

[ "Suggested glassware is Highball Glass" ]

[ "gin" ]

[ "Ruby Fizz", "The Juice of 1\\/2 Lemon", "1\\/2 Tbsp. Powdered Sugar", "1 Egg White", "2 Dashes Raspberry or Grenadine Syrup", "1 Glass Sloe Gin [2 oz]", "shake on ice and strain", "fill with syphon Soda Water" ]

[ "Shake liquid ingredients (except the club soda) with ice.", "Strain into an ice-filled highball glass.", "Top with club soda and stir gently.", "Garnish with the cherry." ]

[ "Suggested glassware is Highball Glass" ]

[ "sloe gin", "gin" ]

[ "2 ounces sloe gin", "1 1/2 ounces fresh lemon juice", "1/2 ounce simple syrup", "3 to 4 ounces chilled club soda", "Maraschino cherry", "", "Bartender’s Guide: How to Mix Drinks:", "• 1 Tsp. Powdered White Sugar", "• 3 Dashes Lemon Juice", "• 2 oz. Holland Gin", "fill glass with apollinaris or seltzer Water", "stir" ]

[ "Shake liquid ingredients (except the club soda) with ice.", "Strain into an ice-filled highball glass.", "Top with club soda and stir gently.", "Garnish with the cherry." ]

[ "Suggested glassware is Highball Glass" ]

[ "sloe gin", "gin" ]

[ "1 1/2 ounces sloe gin", "1 1/2 ounces fresh orange juice" ]

[ "Pour ingredients into an ice-filled old-fashioned glass.", "Stir well." ]

[ "Suggested glassware is Old-Fashioned Glass" ]

[ "sloe gin", "gin" ]

[ "1 ounce tequila", "1/2 ounce sloe gin", "1/2 ounce fresh lime juice", "Cucumber peel strip" ]

[ "Combine liquid ingredients in a blender with Â1/2 cup crushed ice.", "Blend until smooth.", "Pour into a chilled old-fashioned glass.", "Garnish with the cucumber peel." ]

[ "Suggested glassware is Old-Fashioned Glass" ]

[ "sloe gin", "gin", "tequila" ]

[ "A variation on the Screwdriver add 1/2 ounce sloe gin and 1/2 ounce Southern Comfort." ]

[]

[]

[ "sloe gin", "gin" ]

[ "2 ounces coffee liqueur", "1 1/2 ounces heavy cream" ]

[ "Pour ingredients into an ice-filled old-fashioned glass.", "Stir well." ]

[ "Suggested glassware is Old-Fashioned Glass" ]

[ "coffee liqueur" ]

[ "2 ounces blended Canadian whisky or bourbon", "1/4 ounce dry vermouth", "1/4 ounce Dubonnet Rouge", "1/2 ounce fresh orange juice" ]

[ "Shake ingredients with ice.", "Strain into a chilled cocktail glass." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "vermouth", "bourbon" ]

[ "1/2 lime", "1 ounce tequila", "3/4 ounce Kahlúa (or Tia Maria)" ]

[ "Squeeze the lime half over a chilled highball glass, and drop it in.", "Fill with ice and pour in the tequila and Kahlúa.", "Stir." ]

[ "Suggested glassware is Highball Glass" ]

[ "tequila" ]

[ "Brave Bull but add 1 ounce Southern Comfort." ]

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[]

[ "Manhattan But Use(a very sweet version), use Southern Comfort in place of the whiskey in the Classic Manhattan recipe." ]

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[]

[ "whiskey" ]

[ "Whiskey Sour by - substitute Southern Comfort for the bourbon, and add 1/4 ounce fresh orange juice." ]

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[]

[ "whiskey" ]

[ "2 oz. Plymouth Gin", "0.75 oz. Lemon Juice", "0.75 oz. Simple Syrup", "4 Mint Leaves", "muddle mint and Simple Syrup", "add Gin and Lemon Juice" ]

[ "shake on ice and strain into crushed ice and stir" ]

[]

[ "gin" ]

[ "2 Sprigs Mint", "2 Lime Pieces", "0.25 oz. Lime Juice", "1 oz. Simple Syrup", "2 oz. Gin", "muddle mint, Limes, Lime Juice and Simple Syrup", "add Gin and ice" ]

[ "shake and strain into crushed ice and stir", "Garnish with top with Soda Water and mint sprig" ]

[]

[ "gin" ]

[ "2 oz. Gin", "1 oz. Lime", "0.75 oz. Simple Syrup", "Small Handful Mint", "1 Dash Angostura Bitters (optional)" ]

[ "shake on ice and strain" ]

[]

[ "gin" ]

[ "Juice of 1\\/2 Lemon", "1\\/5 Tbsp. Powdered Sugar", "2 Sprigs Mint", "2 oz. Dry Gin" ]

[ "shake on ice and strain", "Garnish with dash Soda Water\"" ]

[]

[ "gin" ]

[ "2 Sprigs Mint", "2 Lime Pieces", "0.25 oz. Lime Juice", "1 oz. Simple Syrup", "2 oz. Gin", "muddle mint, Limes, Lime Juice and Simple Syrup", "add Gin and ice" ]

[ "shake and strain into crushed ice and stir", "Garnish with top with Soda Water and mint sprig" ]

[]

[ "gin" ]

[ "Juice of 1\\/2 Lemon", "1\\/5 Tbsp. Powdered Sugar", "2 Sprigs Mint", "2 oz. Dry Gin" ]

[ "shake on ice and strain", "Garnish with dash Soda Water" ]

[]

[ "gin" ]

[ "2 oz. Gin", "1 oz. Lime", "0.75 oz. Simple Syrup", "Small Handful Mint", "1 Dash Angostura Bitters (optional)" ]

[ "shake on ice and strain" ]

[]

[ "gin" ]

[ "2 oz. Plymouth Gin", "0.75 oz. Lemon Juice", "0.75 oz. Simple Syrup", "4 Mint Leaves", "muddle mint and Simple Syrup", "add Gin and Lemon Juice" ]

[ "shake on ice and strain into crushed ice and stir" ]

[]

[ "gin" ]

[ "2 ounces mezcal", "1 ounce Grand Marnier", "Pinch of instant coffee" ]

[ "Pour mezcal and Grand Marnier into an ice-filled old-fashioned glass.", "Sprinkle instant coffee on top." ]

[ "Suggested glassware is Old-Fashioned Glass" ]

[ "grand marnier" ]

[ "Caipirinha but Muddle fresh lime and mandarin, cinnamon and sugar, fill with ice, and stir in aged cachaça and Mandarine Napoléon liqueur." ]

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[]

[]

[ "2 ounces spiced rum (such as Captain Morgan)", "1/2 ounce chocolate liqueur (such as Godiva)", "Orange twist", "Maraschino cherry" ]

[ "Stir liquid ingredients in mixing glass with ice.", "Strain into a chilled cocktail glass.", "Run the orange peel around the rim, twist it over the drink, and drop it in, along with the cherry." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "rum" ]

[ "6 cl Prosecco", "4 cl Aperol", "Splash of Soda water" ]

[ "Build into an old-fashioned glass filled with ice.", "Top with a splash of soda water.", "Garnish with half orange slice." ]

[ "Suggested glassware is Old-Fashioned Glass" ]

[ "aperol" ]

[ "St. Germain Cocktail", "Juice of 1\\/2 Lemon.", "Juice of 1\\/4 GrapeFruit.", "1 Egg White", "1 Liqueur Glass Green Chartreuse. [1.5 oz.]" ]

[ "shake on ice and strain" ]

[]

[]

[ "After Dinner Cocktail", "5 cl Cognac", "2 cl Crme de Menthe (white)" ]

[ "Pour ingredients into a mixing glass with ice.", "Stir.", "Strain into a cocktail glass." ]

[ "The Stinger was made famous by Bette Midler in Beaches", "Suggested glassware is Cocktail Glass" ]

[ "cognac" ]

[ "Whiskey Sour by - add 1 teaspoon peppermint schnapps, garnish with a fresh mint sprig, and serve over ice in an old-fashioned glass." ]

[ "Stir Gently.", "Garnish With A Orange Slice." ]

[]

[ "whiskey" ]

[ "Frozen Daiquiri add 1/2 cup sliced strawberries and 1/4 ounce crème de framboise." ]

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[]

[]

[ "2 ounces tequila", "1/2 ounce Cointreau", "1/2 ounce strawberry liqueur", "1/2 ounce fresh lime juice", "2 to 3 sliced, hulled fresh strawberries", "1 strawberry", "1 lime wheel" ]

[ "Blend ingredients (except the garnish) with 1 cup crushed ice until smooth.", "Pour into a chilled margarita glass.", "Garnish with the strawberry and lime wheel." ]

[]

[ "tequila", "cointreau" ]

[ "1 1/2 ounces lemon-flavored vodka", "1 ounce Midori (or other melon-flavored liqueur)", "1 ounce fresh grapefruit juice" ]

[ "Shake ingredients with ice.", "Strain into a chilled cocktail glass." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "midori", "vodka" ]

[ "2 ounces rye, bourbon, or blended Canadian whisky", "1 ounce sweet vermouth", "2 to 3 dashes Angostura bitters", "Lemon twist" ]

[ "Stir liquid ingredients in mixing glass with ice.", "Strain into a chilled cocktail glass.", "Run the lemon peel around the rim, twist it over the drink, and drop it in." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "vermouth" ]

[ "* 2 Fuji apple slices", "* 2 oz. Old Overholt Rye Whiskey", "* 0.5 oz. Dolin Dry Vermouth ", "* 0.5 oz. Amaro Nonino", "* 1 tsp Maple Syrup " ]

[ "Gently muddle the apple, add remaining ingredients, stir, strain. Garnish with an apple fan." ]

[]

[ "whiskey", "vermouth", "amaro" ]

[ "1 1/2 ounces gin", "1/2 ounce Campari", "1/2 ounce sweet vermouth", "1 ounce fresh pink grapefruit juice", "Orange twist" ]

[ "Shake liquid ingredients with ice.", "Strain into a chilled cocktail glass.", "Twist the orange peel over the drink, and drop it in." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "vermouth", "gin", "campari" ]

[ "Fine and Dandy but add a dash of Pernod." ]

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[]

[ "Bloody Maria substitute Clamato juice for the tomato juice." ]

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[ "This 1930s concoction was the inspiration for the TequilaSunrise. It is elegantly shaken or blended with ice, and served up in a cocktail glass.", "2 ounces silver tequila", "1 ounce fresh lime juice", "Dash of grenadine", "Dash of orange flower water" ]

[ "Shake ingredients with ice.", "Strain into a chilled cocktail glass." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "tequila" ]

[ "1 1/2 ounces tequila", "1/4 ounce Kahlúa", "2 ounces pineapple juice", "3/4 ounce heavy cream", "1/4 ounce coconut cream" ]

[ "Shake ingredients with ice.", "Strain into an ice-filled highball glass." ]

[ "Suggested glassware is Highball Glass" ]

[ "tequila" ]

[ "2 ounces silver tequila", "1 ounce fresh lime juice", "1 teaspoon sugar", "2 to 3 ounces chilled club soda" ]

[ "Shake tequila, lime juice, and sugar with ice.", "Strain into an ice-filled highball glass, and top with club soda.", "Stir." ]

[ "Suggested glassware is Highball Glass" ]

[ "tequila" ]

[ "2 ounces silver tequila", "1 ounce Pernod", "1/2 ounce fresh lemon juice" ]

[ "Shake ingredients with ice.", "Strain into an ice-filled old-fashioned glass." ]

[ "Suggested glassware is Old-Fashioned Glass" ]

[ "pernod", "tequila" ]

[ "2 ounces silver tequila", "1/2 ounce white crème de menthe", "1 ounce fresh lime juice", "Thinly sliced lime wheel" ]

[ "Shake liquid ingredients with ice.", "Strain into a chilled cocktail glass.", "Garnish by floating the lime wheel on top." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "tequila" ]

[ "1 1/2 ounces tequila", "3/4 ounce fresh lemon juice", "1/2 ounce simple syrup", "Maraschino cherry" ]

[ "Shake liquid ingredients with ice.", "Strain into a chilled sour glass.", "Garnish with the cherry." ]

[ "Suggested glassware is Sour Glass" ]

[ "tequila" ]

[ "4.5 cl Tequila", "9 cl Orange juice", "1.5 cl Grenadine" ]

[ "Pour tequila and orange juice directly into highball with ice cubes.", "Add a splash of grenadine to create chromatic effect (sunrise), do not stir.Garnish with orange slice and cherry." ]

[ "The Tequila Sunrise was made famous by Mel Gibson in Tequila Sunrise" ]

[ "tequila" ]

[ "There are two ways to serve this concoction, made popular in the 1970s—the traditional method, served over ice in a highball glass, orshaken and served up in a cocktail glass. Either will achieve the “sunrise” effect.", "1 1/2 ounces silver tequila", "6 ounces fresh orange juice", "1/2 ounce grenadine (or Chambord)", "2 to 3 ounces chilled club soda (optional)" ]

[ "Pour tequila and orange juice directly into highball with ice cubes.", "Add a splash of grenadine to create chromatic effect (sunrise), do not stir.Garnish with orange slice and cherry." ]

[ "The Tequila Sunrise was made famous by Mel Gibson in Tequila Sunrise" ]

[ "tequila" ]

[ "A signature drink from the Four Seasons Martini Bar in New York.", "1 1/2 ounces José Cuervo Especial tequila", "1/2 ounce Grand Marnier", "1/2 ounce Cointreau", "Orange slice" ]

[ "Shake liquid ingredients with ice.", "Strain into a chilled cocktail glass.", "Garnish with the orange slice." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "grand marnier", "tequila", "cointreau" ]

[ "A tequila Martini.", "2 ounces good-quality silver tequila", "2 to 3 dashes dry vermouth", "Dash of Angostura bitters", "Lemon twist" ]

[ "Stir liquid ingredients with ice in mixing glass.", "Strain into a chilled cocktail glass.", "Run the lemon peel around the rim, twist it over the drink, and drop it in." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "vermouth", "tequila" ]

[ "A Tom Collins that substitute 3 ounces fresh grapefruit juice and 1 tablespoon honey for the lemon juice and sugar syrup." ]

[ "" ]

[]

[]

[ "Equal parts:", "Tequila", "Cointreau", "and Fresh Key Lime Juice", "Sea Salt" ]

[ "Rub a wedge of lime around the rim of a chilled margarita glass, and salt the rim.", "Fill prepared glass with ice.", "Shake liquid ingredients with ice.", "Strain into the prepared glass.", "Squeeze the remaining lime wedge over the drink, and drop it in." ]

[]

[ "tequila", "cointreau" ]

[ "A signature drink from Seattle’s Mayflower Park Hotel.", "1/4 ounce cabernet sauvignon", "1 1/2 ounces premium silver tequila", "Lime peel spiral" ]

[ "Prepare chilled cocktail glass with a rinse of cabernet sauvignon, and discard any remaining wine.", "Stir tequila with ice in mixing glass.", "Strain into the prepared glass, and garnish with the lime peel spiral." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "tequila" ]

[ "1.75 oz. Bulleit Bourbon", "0.75 oz. Campari", "0.5 oz. Dolin Sweet Vermouth", "0.25 oz. St. George NOLA Coffee Liqueur" ]

[ "stir on ice and strain", "Garnish with orange peel" ]

[]

[ "vermouth", "coffee liqueur", "campari", "bourbon" ]

[ "Rob Roy variation use equal parts (1 1/2 ounces each) scotch and sweet vermouth." ]

[]

[]

[ "scotch" ]

[ " 1.5 oz. Amber Martinician Rhum", "0.5 oz. Demerara Rum", "0.5 oz. Lime Juice", "0.5 oz. Orange Juice", "0.5 oz. Honey Mix [1:1 Honey Syrup]", "0.5 oz. Falernum", "0.25 oz. Pimento Dram", "6 oz. Crushed Ice" ]

[ "combine and blend at high speed for 5 seconds, pour unstrained", "Garnish with 3 cherries and pineapple sPear", "" ]

[]

[ "rum" ]

[ "1 1/2 ounces Malibu rum (or other coconut-flavored rum)", "1 ounce blue curaçao", "3/4 ounce fresh lime juice", "1/2 ounce amaretto", "1 tablespoon coconut cream", "1 teaspoon superfine sugar", "Lime slice", "Small orchid" ]

[ "Shake liquid ingredients and sugar) with ice.", "Strain into a chilled cocktail glass.", "Garnish with the lime slice and orchid." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "amaretto", "rum", "curaçao" ]

[ "1 ounce dark rum", "1 ounce brandy", "4 ounces half-and-half", "2 teaspoons sugar", "Freshly grated or ground nutmeg" ]

[ "Shake rum, brandy, half-and-half, and sugar with ice.", "Strain into a chilled wineglass.", "Sprinkle the top with nutmeg." ]

[ "Suggested glassware is Wineglass" ]

[ "brandy", "rum" ]

[ "Created by master mixologist Felicia Sledge, bartender from Blue Hour, a Portland, Oregon, hot spot.", "1 ounce reposado tequila", "1/2 ounce Kahlúa", "1/2 ounce Baileys Irish cream", "1 1/2 ounces cold espresso", "Pinch of ground cinnamon" ]

[ "Shake liquid ingredients with ice.", "Strain into a chilled cocktail glass.", "Sprinkle the cinnamon on top." ]

[ "Suggested glassware is Cocktail Glass" ]

[ "tequila", "irish cream" ]