{{위키데이터 속성 추적}}
{{Chembox
| Verifiedfields = changed
| Watchedfields = changed
| verifiedrevid = 461773624
| ImageFileL1 = Hydroxylamine-2D.png
| ImageFileL1_Ref = {{chemboximage|correct|??}}
| ImageNameL1 = Stereo, skeletal formula of hydroxylamine with all explicit hydrogens added
| ImageFileR1 = Hydroxylamine-3D-balls.png
| ImageFileR1_Ref = {{chemboximage|correct|??}}
| ImageNameR1 = Ball-and-stick model of hydroxylamine
| ImageFile2 = Hydroxylamine-dimensions-2D.png
| ImageFile2_Ref = {{chemboximage|correct|??}}
| ImageSize2 = 242
| ImageName2 = Stereo, skeletal formula of hydroxylamine with all explicit hydrogens added and assorted dimensions
| PIN = hydroxylamine (only preselected<ref name="IUPAC2013_993">{{서적 인용| title =  Nomenclature of Organic Chemistry : IUPAC Recommendations and Preferred Names 2013 (Blue Book) | publisher = [[Royal Society of Chemistry|The Royal Society of Chemistry]] | date = 2014 | location = Cambridge | page = 993 | doi = 10.1039/9781849733069-FP001 | isbn = 978-0-85404-182-4| chapter = Front Matter }}</ref>)
| SystematicName = 
| OtherNames = azinous acid,<br />aminol,<br />azanol,<br />hydroxyamine,<br />hydroxyazane,<br />hydroxylazane,<br />nitrinous acid
|Section1={{Chembox Identifiers
| CASNo = 7803-49-8
| CASNo_Ref = {{cascite|correct|CAS}}
| PubChem = 787
| ChemSpiderID = 766
| ChemSpiderID_Ref = {{chemspidercite|correct|chemspider}}
| EINECS = 232-259-2
| KEGG = C00192
| KEGG_Ref = {{keggcite|correct|kegg}}
| MeSHName = Hydroxylamine
| ChEBI_Ref = {{ebicite|correct|EBI}}
| ChEBI = 15429
| ChEMBL = 1191361
| ChEMBL_Ref = {{ebicite|changed|EBI}}
| RTECS = NC2975000
| Gmelin = 478
| 3DMet = B01184
| UNII_Ref = {{fdacite|correct|FDA}}
| UNII = 2FP81O2L9Z
| SMILES = NO
| StdInChI = 1S/H3NO/c1-2/h2H,1H2
| StdInChI_Ref = {{stdinchicite|correct|chemspider}}
| InChI = 1/H3NO/c1-2/h2H,1H2
| StdInChIKey = AVXURJPOCDRRFD-UHFFFAOYSA-N
| StdInChIKey_Ref = {{stdinchicite|correct|chemspider}}
| InChIKey = AVXURJPOCDRRFD-UHFFFAOYAD
}}
|Section2={{Chembox Properties
| Formula = {{chem2|NH2OH}}
| N=1|H=3|O=1
| Appearance = 선명한 흰색의 불투명 결정
| Density = 1.21&nbsp;g&nbsp;cm<sup>−3</sup> (at 20&nbsp;°C)<ref name="RubberBible87th">{{RubberBible87th}}</ref>
| MeltingPtC = 33
| BoilingPtC = 58
| BoilingPt_notes = /22 mm Hg (decomposes)
| LogP = −0.758
| pKa = 6.03 ({{chem2|[NH3OH]+}})
| pKb = 7.97
}}
|Section3={{Chembox Structure
| Coordination = Trigonal at N
| MolShape = Tetrahedral at N
| Dipole = 0.67553 D
}}
|Section4={{Chembox Thermochemistry
| DeltaHf = −39.9 kJ/mol
| Entropy = 236.18 J K<sup>−1</sup> mol<sup>−1</sup>
| HeatCapacity = 46.47 J K<sup>−1</sup> mol<sup>−1</sup>
}}
|Section5={{Chembox Hazards
| ExternalSDS = [http://www.inchem.org/documents/icsc/icsc/eics0661.htm ICSC 0661]
| GHSPictograms = {{GHS01}}{{GHS05}}{{GHS07}}{{GHS08}}{{GHS09}}
| GHSSignalWord = Danger
| HPhrases = {{H-phrases|200|290|302|312|315|317|318|335|351|373|400}}
| PPhrases = {{P-phrases|201|202|234|260|261|264|270|271|272|273|280|281|301+312|302+352|304+340|305+351+338|308+313|310|312|314|321|322|330|332+313|333+313|362|363|372|373|380|390|391|401|403+233|404|405|501}}
| NFPA-H = 2
| NFPA-F = 1
| NFPA-R = 3
| FlashPtC = 129
| AutoignitionPtC = 265
| LD50 = 408 mg/kg (oral, mouse); 59–70 mg/kg (intraperitoneal mouse, rat); 29 mg/kg (subcutaneous, rat)<ref>{{서적 인용|author1=Martel, B. |author2=Cassidy, K. |title=Chemical Risk Analysis: A Practical Handbook |publisher=Butterworth–Heinemann |year=2004 |pages=362 |isbn=978-1-903996-65-2}}</ref>
  }}
|Section6={{Chembox Related
| OtherFunction_label = hydroxylammonium salts
| OtherFunction = [[Hydroxylammonium chloride]]<br/>[[Hydroxylammonium nitrate]]<br/>[[Hydroxylammonium sulfate]]
| OtherCompounds = [[Ammonia]]<br />
[[Hydrazine]]
}}
}}
'''하이드록실아민'''({{llang|en|hydroxylamine}})은 [[화학식]]이 {{chem2|NH2OH}}인 [[무기 화합물]]이다. 이 물질은 백색 [[결정]]의 [[흡습성]] 화합물이다.<ref name="synth">Greenwood and Earnshaw. ''Chemistry of the Elements.'' 2nd Edition. Reed Educational and Professional Publishing Ltd. pp. 431–432. 1997.</ref> 하이드록실아민은 거의 무조건 수용액으로 제공되어 사용된다. 생물학적 [[질산화 작용]]의 중간 생성물이다. 하이드록실아민에 대한 NH<sub>3</sub>의 산화는 생물학적 [[질산화 작용]]에서의 한 단계이다.<ref name="Structural conservation of the B su">{{저널 인용|last1=Lawton|first1=Thomas J.|last2=Ham|first2=Jungwha|last3=Sun|first3=Tianlin|last4=Rosenzweig|first4=Amy C.|date=2014-09-01|title=Structural conservation of the B subunit in the ammonia monooxygenase/particulate methane monooxygenase superfamily|journal=Proteins: Structure, Function, and Bioinformatics|language=en|volume=82|issue=9|pages=2263–2267|doi=10.1002/prot.24535|issn=1097-0134|pmc=4133332|pmid=24523098}}</ref>

== 같이 보기 ==
* [[아민]]

== 각주 ==
{{각주}}

== 외부 링크 ==
* [http://psc.tamu.edu/research/reactive-chemical-research Calorimetric studies of hydroxylamine decomposition]
* [http://www.basf.de/en/produkte/chemikalien/anorganika/hydroxyl/hydroxyl_fb/hafb_sucess.htm?id=FcjY57aR-bsf2_l Chemical company BASF info]
* [http://www.basf.de/en/produkte/chemikalien/anorganika/hydroxyl/hydroxyl_fb/pinfo.htm?id=FcjY57aR-bsf2_l MSDS]
* [http://www.wsws.org/articles/1999/feb1999/penn-f24.shtml Deadly detonation of hydroxylamine at Concept Sciences facility]

{{전거 통제}}

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