{{위키데이터 속성 추적}}
{{Chembox
| Verifiedfields = changed
| Watchedfields = changed
| verifiedrevid = 414759730
<!-- Images -->
| ImageFile = Naringenin.svg
| ImageSize = 200
| ImageAlt =
<!-- Names -->
| IUPACName = 5,7-Dihydroxy-2-(4-hydroxyphenyl)chroman-4-one
| OtherNames = Naringetol; Salipurol; Salipurpol; 4',5,7-Trihydroxyflavanone
<!-- Sections -->
| Section1 = {{Chembox Identifiers
| CASNo = 480-41-1
| CASNo_Ref = {{cascite|correct|??}}
| DrugBank_Ref = {{drugbankcite|changed|drugbank}}
| DrugBank = DB03467
| ChEBI_Ref = {{ebicite|changed|EBI}}
| ChEBI = 50202
| UNII_Ref = {{fdacite|changed|FDA}}
| UNII = HN5425SBF2
| ChEMBL_Ref = {{ebicite|changed|EBI}}
| ChEMBL = 9352
| PubChem = 439246
| ChemSpiderID_Ref = {{chemspidercite|changed|chemspider}}
| ChemSpiderID = 388383
| SMILES = O=C2c3c(O[C@H](c1ccc(O)cc1)C2)cc(O)cc3O
| StdInChI_Ref = {{stdinchicite|changed|chemspider}}
| StdInChI = 1S/C15H12O5/c16-9-3-1-8(2-4-9)13-7-12(19)15-11(18)5-10(17)6-14(15)20-13/h1-6,13,16-18H,7H2/t13-/m0/s1
| StdInChIKey_Ref = {{stdinchicite|changed|chemspider}}
| StdInChIKey = FTVWIRXFELQLPI-ZDUSSCGKSA-N
  }}
| Section2 = {{Chembox Properties
| C=15 | H=12 | O=5
| Appearance = 
| Density = 
| MeltingPtC = 251
| MeltingPt_ref =<ref name=chemidplus>{{웹 인용| url = http://chem.sis.nlm.nih.gov/chemidplus/rn/480-41-1 | title = Naringenin | publisher = ChemIDplus | url-status = live | archiveurl = https://web.archive.org/web/20151220095520/http://chem.sis.nlm.nih.gov/chemidplus/rn/480-41-1 | archivedate = 2015-12-20 }}</ref>
| BoilingPt = 
| Solubility = 475 mg/L<ref name=chemidplus/>
  }}
| Section3 = {{Chembox Hazards
| MainHazards =
| FlashPt =
| AutoignitionPt =
  }}
}}

'''나린제닌'''(Naringenin)은 풍미가 없고<ref>{{저널 인용|last1=Esaki|first1=Sachiko|last2=Nishiyama|first2=Kiyotoshi|last3=Sugiyama|first3=Naoko|last4=Nakajima|first4=Ryuta|last5=Takao|first5=Yoshihiro|last6=Kamiya|first6=Shintaro|date=1994-01-01|title=Preparation and Taste of Certain Glycosides of Flavanones and of Dihydrochalcones|journal=Bioscience, Biotechnology, and Biochemistry|volume=58|issue=8|pages=1479–1485|doi=10.1271/bbb.58.1479|issn=0916-8451|pmid=7765281|doi-access=free}}</ref> 무색의<ref>{{저널 인용|last1=Shin|first1=W.|last2=Kim|first2=S.|last3=Chun|first3=K. S.|date=1987-10-15|title=Structure of (R,S)-hesperetin monohydrate|journal=Acta Crystallographica Section C|language=en|volume=43|issue=10|pages=1946–1949|doi=10.1107/s0108270187089510|issn=0108-2701}}</ref> [[플라바논]]으로서, [[플라보노이드]]의 일종이다. [[그레이프프루트]]의 지배적인 플라바논으로서,<ref name="pmid11093936">{{저널 인용|date=December 2000|title=Bioavailability of the flavanone naringenin and its glycosides in rats|journal=Am. J. Physiol. Gastrointest. Liver Physiol.|volume=279|issue=6|pages=G1148–54|doi=10.1152/ajpgi.2000.279.6.G1148|pmid=11093936|vauthors=Felgines C, Texier O, Morand C, Manach C, Scalbert A, Régerat F, Rémésy C|url=https://hal.inrae.fr/hal-02694848/file/67273_20100906040812887_1.pdf}}</ref> 다양한 식물과 허브에서 발견된다.<ref name="Yáñez 159–181">{{저널 인용|last1=Yáñez|first1=Jaime A.|last2=Andrews|first2=Preston K.|last3=Davies|first3=Neal M.|date=2007-04-01|title=Methods of analysis and separation of chiral flavonoids|journal=Journal of Chromatography B|volume=848|issue=2|pages=159–181|doi=10.1016/j.jchromb.2006.10.052|pmid=17113835}}</ref>

== 구조 ==
나린제닌은 4', 5, 7개 탄소에서 3개의 [[하이드록시기]]가 있는 플라바논 뼈대 구조를 지닌다.

== 각주 ==
{{각주}}

== 외부 링크 ==
* {{위키공용분류-줄}}

{{플라보노이드}}

[[분류:방향화 효소 억제제]]
[[분류:카파 오피오이드 수용체 대항제]]
[[분류:프로게스토겐]]
[[분류:피토에스트로겐]]
[[분류:3-하이드록시프로펜알]]
[[분류:레조르시놀]]