The Liverpool Standard and General Commercial Advertiser.
Liverpool, Merseyside, England, 1847-01-05 00:00:00

THE DUKE OF ARGYLE'S
CAMPBELTON WHISKY,
11 overproof. 3Bs. per Doz. of 2 Imperial Galloni, t Bottles
Pr00f.... 345. Do. Do. I included
SCOTCH GINGER WINE,
RICH LIQUEURS AYD CORDIALS,
OLD BOTTLED PORT; SHERRY, MADEIRA, &c.
GROVES AND HARTLEY,
100, DUKE-STREET,
LIVERPOOL.

J. AITCHISON AND CO.,
ALE BREWERS,
EDINBURGH.
THE several qualities of the above ALES have been
sampled by competent judges here, who confidently say
that they have not as yet tasted such delicious beverage. A
List of Prices can be bad q4,31r. JOHN TOOKEY, 11, DIIKV.-
STREET, near the Custom-house. Orders from Country Gen-
tlemen shall be punctually attended to, by applying to
JOHN TOOKEY,
SOLE AGENT FOR THE SOUTH WEST OF ENGLAND,
OFFICE AND STORES, il, DUKE-STREET,
LIVERPOOL.
N.B.—A SALESMAN WANTED.

WINE, SPIRIT. AND PORTER STORES,
60, LORD-STREET, LIVERPOOL.
To}IN DEAKIN having made a considerable and
J important addition to his Stock of Wines, &c., he begs to
submit a

REVISED LIST OF PRICES,
acknowledging, with thanks, the favours hitherto extended to
him.

PORT. Per Doz. SHERRY. Per Doz.
From the Wood .. 325. Excellt.Dinner Wine.. 28s.
Crusted
Old and Superior 428. j Choice 4Bs.
Choice Old Wine..4Bs. to 60*e „ per Gallon.. 14s. & 16s.
~ per Gallon.. 14s. Ws.
A large number of -Quarter Casks SHERRY, very suitable
for Publicans, at a very low figure.
CLARETS, CHAMPAGNES, and others, at prices equally
low.
Fine Pale BRANDY, ten years old, at 28s. per Gallon.
PAYMENT, CASH.

G. LATHAM
RETURNS his most sincere thanks to his Friends
and the Public, for their kind support since his com-
mencement in Business and begs most respectfully to announce
to them, that he SENDS OUT all kinds of
FRENCH OR ENGLISH SOUPS,
MADE DISHES
DINNERS, SUPPER, &c.,
Of ay mag nitude with or wiout Plate
G. L. wishes n
to call the attention of the Public to. his Cele-
brated GAME PIES, and his POTTED GAME, to keep in any
Climate.
G. L. announces that his COFFER-ROOM RESTAUR-
ANT are supplied with eves4elicacy of the season, on the
most reasonable terms.
G. L. has also added an4(YSTER ROOM to his Establish-
ment, where Parties catle accommodated with Prime Native
and other Oysters.
G. L. has a LARGE ROOM for CLUBS, &c. Bed and
Breakfast, 2s. 6d.; Plain Breakfast, Is. ; Dinners off the Joint,
Is. 3d. ; Plate, 9d.

Private Rooms for Dinner Parties.
Knives, Forks, Spoons, &c., for Hire.
Tripe Suppers every Thursday Night, at Eight o'clock.
(LATE MORGAN'S,)
ST. GEORGE'S INN AND EAGLE HOTEL,
FENWICK-STREET,
NEAR ST. GEORGE'S CHURCH,
LIVERPOOL.

EA CARD.]
LAWTON'S CLAYTON HOTEL,
CLAYTON-,
Near the RAILWAY EXCHA NOE,CSQUA
USTOM-REHOUSE, DOCKS, &c.,
LIVERPOOL.
WLAWTON, late of AINBOW HOTEL,
• Basnett-street, begs to inform Families, Commercial
Gentlemen, and the Public, that he has taken the above Hotel,
which he is Altering and Re=fitting with good clean Beds, &c.,
for the convenience and comfort of his numerous Visitors,
where they will find the Rooms lofty and clean, which is so
conducive to goo 4 health. Also, excellent Viands, first-rate
Wines, and every attention paid to the wishes of his Patrons.
A first-rate Commercial Room and Private Sitting Rooms for
Families and other Parties, as well as a Coffee Room and Re-
staurant, where Parties can be supplied daily, with Soups,
Fish, Joints, Chops, Steaks, Cutlets, Made-dishes of all sorts,
Ppultrly,aPastiL. Jellies, Omlets, Tea, Coffee, &c., to
W. LOr er, . does nrofeigenej to pursue the system of " Puffing,"
which is now so much in vogue, but merely states, that from
his long connexion with the RAINBOW, and a Caterer to the
Public, he may still hope for a share of their future patronage
at the CLAYTON HOTEL, his future Establishment.
Dealer in Turtle, and other delicacies of the season, Pine-
apple Punch, superior old Wines, Spirits, and fine Staffordshire
Ale, which is not to be surpassed in Liverpool-
SHOW-ROOMS for Commercial Gentlemen, at moderate
charges.

Large Entertainments Pro►ided, and Soups, &c., sent out to
order.

W. L. returns his grateful thanks to the Public for past fa-
vours, and hopes, to merit a continuance of their future pa-
tronage.