The Liverpool Standard and General Commercial Advertiser.
Liverpool, Merseyside, England, 1849-04-10 00:00:00

ING-HOUSES thereon erected, situate on the south side of
Clements-street, in Liverpool, containing in front thereto 8
yards 2 feet. and in depth backwards ll yards, now occupied by
Mr. Moses Smith and Mrs. Close, as tenants thereof.
Lot 5.—A Piece of LAND, wills the Four several DWELL-
ING-HOUSES thereon erected, situate on the south side of
Addison-street, in Liverpool aforesaid, containing in front
thereto and in breadth at the back severally 34 feet, or
. .
'bout- ^ feet -

ai .s, and running in depth backwards 30 ,or thereabouts,
two of the said Houses being to the front of Addison-street,
and two at the hack, in a court, called Dry-place.
Lot 6.—A1l those Six DWELLING-HOUSES, two of which
are on the east side of Preston-street, three on the south side
of Shawhill-streat_ and one in Tirp.dlinry-court.

Liverpool, severally occupied by Mr. Owen, Mr. Moss, Mr.
Hoskinson, Francis ➢furrow, Lawrence Powell, and Mr. Ro-
binson.

The Tenure of the first five Lots is Freehold of Inheritance.
Lot 6 is held for a term of 21 years, which commenced on the

RY ORDER OF THE MORTGAGEES.
FREEHOLD PROPERTY, GARSTON

On MONDAY, the 23d instant. at One o'clock in the Afternoon,
at the Clarendon Rooms, South John-street, Liverpool, in
one or more lots as may be agreed upon at the time of sale,
and subject to such conditions as shall be then and there

produced,
ALL that Piece of LAND, with the DWELLING-
HOUSE, SHOP, WAREHOUSE, BAKEHOUSE, and
Five COTTAGES thereon, situate in the village of Garston
(about four miles from Liverpool), and on the east side of the
road leading from Garston to Speke, containing in front thereto
29 yards, and running in depth on the north side 10 yards, on
the south side 24 yards, and being in breadth at the back 25
yards, or thereabouts, and now in the occupation of Mr. Robert
Pierce and others.

The Property is Freehold of Inheritance, and is in the imme-
diate vicinity of the Docks, Railway and Improvements at

of the intended Station of the said-Railway, affords a desirable
opportunity for investment.
Further particulars may be obtained on application to Mr.
PIERCE, on the Premises, or of Mr. JAMES BiltkETT, Solicitor,
7, Church-alley, Liverpool.

SALP, POSTPONED.
VAUXHALL FOUNDRY, LIVERPOOL.
TO CLOSE A PARTNERSHIP.
—On TUESpAY,IaII Istof May Text, (and not
y

Without reserve

on the 2d of April. as previous, ..vertised,) at Twelve o'clock
precisely, at the Clarendon-rooms, South John-street, Liver-

pool, unless previously disposed of by private contract,
ALL that valuable PROPERTY, known by the
name of the VAUXHALL FOUNDRY, situate in Vaux-
hall-road, Liverpool.
The PROPERTY consists of 9,500 square yards of LAND, of
which about 5,500 yards are Freehold of Inheritance, and the
remainder Leasehold, at a ground-rent of .153 Bs. 4d. per

annum, under a Lease for seventy-five years. of which fifty-
nine years are unexpired, with the several BUILDINGS and
ERECTIONS thereon, suitable for carrying on the Business of
Engineers and Ironfounders, in all its branches, consisting of
extensive Foundries, Smithies, Fitting and Erecting Shops,
Planing Machines, Houses, Offices, &c.
The MACHINERY is all of modern construction and by emi-
nent makers, and consists of upwards of Fifty Turning Lathes,
Fifteen Planing Machines, Boring, Drilling, Screwing, and
Slotting Machines, besides every requisite for making the
largest description of Engines and other Machines.
The MonELs are of the most extensive character, comprising
those for Marine Engines, from 10 to GOO-horse power, Station-
ary and Locomotive Engines, Water Wheels, Sugar, Rice,
Coffee, and Saw Mills, of every description, and upwards of
1,000 Wheel Patterns, suitable for Millwork.

If not disposed of as a whole, the Property will be Sold in
Lots, commencing with the Lands and Buildings.
Further particulars with Plans of the Property may be ob•
tained, and Catalogues of the Machinery seen, on application
to the Owners, on the Premises; or to Messrs. LACES, MYERS,
RIDGE, and ROSCOE, Solicitors, Castle-street, Liverpool.

CROSSE AND BLACKWELL,
PURVEYORS IN ORDINARY TO HER MAJESTY,

RESPECTFULLY invite the attention of the iVo-
_ Nifty and Gentry, to the following rich SAUCES and
CONDIMENTS :

ROYAL TABLE SAUCE.— A new Sauce of a peculiarly
delicious and piquant flavour, lately introduced by them. It
has received universal commendation from the most distin-
guished epicures, and is already in general use at the tables of
the nobility, and the principal London clubs.

SOHO SAUCE.—The distinguished patronage this Sauce has
obtained from the public, warrants the proprietors in recom-
mending it to the nobility, gentry, &c., as the best Sauce ex-
tant, possessing as it does the requisites which render it a most
desirable Sauce for Game, Steaks, Made Dishes, &c.
DINMORE'S ESSENCE OF SHRIMPS.—This delicious
relish for all kinds of Fish, is by many preferred to the Essence
of Anchovies, the delicate flavour of the Fish being so highly
concentrated and retained. It is made from the finest picked
Shrimps, and from its facility of use, renders quite unnecessary
the trouble of making LIT ordinary Shrimp Sauce, to which it
is in many respects superior.

STRASBOURG MEATS.—This delicious preparation sur-
passes every dessripiion of Potted Meat yet introduced to
public notice : the flavour is full and rich, yet at the same time
so mild and bland that the most delicate and fastidious palate
is pleased. It is also very easy of digestion, and adapted to
weak stomachs.
SOYER'S NEW SAUCE for Ladies and Gentlemen.—The
most novel and delicious of all modern social inventions—
" Sover's Sauce." It is piquant, wholesome, and pure, although
luxurious, suitable for all dishes whether of Meat, Poultry, or
Game I Hence its virtues are unparalleled.
ESSENCE OF ANCHOVIES.—C. and B. beg to caution
purchasers against the inferior compounds usually vended
under this name, (much of which are prepared from Sardines
and Sicilian fish,) and at the same time to state, their Essence
of Anchovies is made from the finest Gorgona Fish, of which
they annually import a large quantity for the express purpose.
SIR ROBERT PEEL'S SAUCE for general purposes, labelled
with a fac-simile of Sir Robert Peel's letter of approval.
THE IMPERIAL PICKLE. which has given such general
satisfaction, still continues to be prepared in the same manner
as heretofore. .

The above, together with other rich Sauces, superior Pickles,
(prepared in pure Malt Vinegar,) which have for so many years
obtained universal preference, may be obtained of the most
respectable Sauce Vendors in the. United Kingdom, and the
principal Stores in India and the Colonies. Warehouse, 21,
Soho-square, London.
C. and B. never guarantee any goods as being of their Ma-
nufacture unless bearing their name and address.