The Liverpool Standard and General Commercial Advertiser.
Liverpool, Merseyside, England, 1852-11-02 00:00:00

ALLSOPP'S PALE OR BITTER ALE

MHE unanimous opinion of the most eminent
scientific and medical men of the day, of Baron Lump,
Messrs. GRAHAM, 'HOFMANN, MUSPRATT, WATSON, BUDD,
MARSHALL HAIL, TRAVERS, PERGUSSON, ROWE, VIVIAN,
HEYGATE, LE7,AN, ARNOLD, EVANS, FORMBY, PETRTE,
MACRORIE, VOSR, TUFFNELL, HUNTER, DAVIES, JONES,
SENIOR, MACLA:IEN, MACAULAY, GRAY, TEEVAN, HILL,
HAYWARD, HAFRISON, PEPPER, INMAN, Sir CHAS. CLARKE,
the `SANATORY CJNIMisSIONER of The Lanect, atc., &c.,

(many of them ait,-r careful analyses, and all ofthen; aftei• long
experience,) having been pronounced in favour of the healthful
and invigorating qualities, as well as the highly dietetic proper-
ties of their Pale and Bitter Ales, Alessra. ALLSOPP have little
more to do than to place, once for all, before the public, in a
brief form, the accredited results of the late investigations and
recorded experience of those indisputable authorities.
Messrs. ALLSOPP and SoNs''Pale or Bitter Ales have been
thus unquestionably vouched to be " a very agreeable and effi-
cient tonic, as a general beverage both for the invalid and the
robust; and as tending, from the pure and wholesome nature
of the ingredients employed,the.rpoderateprop2rtion of alcohol

present, and the very considerable quantity of aromatic ano-
dyne bitter derived from hops alone which they contain, to
preserve the tone and vigour of the stomach, and to conduce to
the restoration of that organ when in a state of weakness, de-
bility, or _

cases in wliieh Malt Liquors are suitable, none meet
the desired effect more certainly, none are prescribed with
more confidence by the Faculty. " The careful manner in
which the fermentation is conducted, causes them to assimilate
to Foreign wines more than the ordinary ales of this country ;
and on this account they do not occasion that acidity of stomach
created by the less perfectly fermented ales." "These Bitter
Beers differ from all other preparations of malt, in containing.
a smaller amount of extractive matter, thus being less viscid
and saccharine, and consequently more easy of digestion.
They resemble, indeed, from their lightness, a WINE OF MALT
rather than an ordinary fermented infusion ; and it is very sa-
tisfactory to find that a beverage of such general consumption
is entirely free from every kind of impurity."
Fortified by such opinions, expressed in the above terms, ver-
batim, by the most eminent authorities, Messrs. ALLSOPP and
SONS do not feel themselves called upon to go into any further
vindication of the justly popular beverage, from the aspersions
of malicious and interested parties; and content themselves by
announcing that they have commenced supplies from the Brew-
ing of this Season.

lISOPPS' PALE OR BITTER ALE may be obtained in
Casks of 12 Gallons and upwards, from the Brewery, Burton-
on-Trent ; and from the undermentioned Branch Establish-
ments:—

LONDON, at 61, KING WILLIAM-STREET, CITY;
LIVERPOOL, at COOK-STREET;
MANCHESTER, at DUCIE-PLACE ;
DUDLEY, RI BURNT-TREE;
GLASGOW, at 115, ST. VINCENT-STREET
DUBLIN, at ULSTER-CHAMBERS, DAMS
BIRMINGHAM, at MARKET-HALL;
At either of which places a list of respectable parties who supply
the Beer in Bottles (and also in Casks at the same prices as from
the Brewery,) may at any time be seen.

STREET;