The Sun.
London, England, 1850-10-14 00:00:00

Y MARKETS.

to trade ruled inactive to-dap

s. d. s. a•
Do.llleal, perl96lb 14 oto 14
Barley, English, pr
imperial quarter 26 0— d 7 0
Irish, Scotch, and
M ans,per 601 b.. 3 2 3
Foreign, grinding 3 2 3
11. ye, per 4801 b .. 22 0 24
Beans, English, pr
imperial quartr 28 0 29 °
Irish and Scotch,
per 4801 b.. .. 25 0— 26 0
Dutch .. .. 26 0—27 9
Egyptian .. .. 24 6 24 7
t Peas, English, per
imperial quartr 32 0 34 °
Foreign • • .. 30 0— 33
Oats, per 451b:—
English, Scotch,
and Welsh, old 210— 2 11
Irish, new, best
mealing .. 2 41— 2!
Do., feeding .. 2 4 2
Do., foreign .. 2 6 2 6
Oatmeal, English,
Scotch,pr24olb 93 0 24 0
Irish, new • . .. 22 0— 22 0
Do., old . .. 21 0— 21

Lower Baltic .. 5 10 6 0
American & s white G 0— G 2
Canadian, tred 5 7 5 8
Antwerp &Louvain 5 10 5 11
Frcnch, red.. .. 5 9 5 9
Hungarian and
Mariaropoli 5 G 5 7
Odessa, Polish .. 5 8 5 9
Do., common .. 5 4 5 to
Egyptian .. .. 4 0— 4 6
Flour, English &
Irish, per 2801 b 31 0 —32 01
Do., extra fine 34 0 35
United States, per
barrel .. 21 0 24 6
Canadian .. 20 0 22 0
Indira corn, per
4801 b, white .. 25 6 —.29 0,
MANCHESTER, OCT 12.—A somewhat improved des
mand for flour has been experienced during the past
wee's, and although in the early part rather lower rate' •
were in some instances accepted, factors have subsr
quently ( xhibited more firmness, and the depression his
been fully recovered, with a moderate.business for con.
sumption passing. Oatmeal, on the contrary, was is
less request, owing to many buyers being supplied for
the moment, and prices consequently again receded P
little. Of oats and oatmeal from Ireland the import*
into Liverpool and Runcorn are to a fair extent, btlg
scanty of other produce thence; whilst from our out'
coast very limited supplies continue to be received*
From abroad the arrivals of wheat and fl iur are larger
but of other articles trivial. At our market this morn'
ing a decidedly better feeling was apparent in the trade.
and all descriptions of wheat, axe, piing only inferior
coalitie, of Irish new, firmly supported the quotatiooo
of this day se'nnight. Flour likewise, althougn the sale
was by no means ex•ensive, fully maintained its previous-
value. In either old or new oats no material change'
occurred, but new ea•meil declined 6d. per load.
Reantee' Ocr. 12.—Wbeat, old, 00. to 00s; new dittos
42s to 50s; barley, 2.3 s to 29s ; oats, 16s to 20s; beans, 2t"
to 30s; peas, 27s to 32s per quarter. Fat bogs, 75 3d to
7s 6d; porker;, 7s 9d to 8s Od per score. Poultry—Fov/10,
per couple, 3s Od to 3s 6d ; ducks, ditto, 3s Od to 3s 6d.
DA LICEITII, OCT. 10.-The relative weight per four bushel,'
of the three prices of wheat were 18st 121 b, 18st 21b, and 10
41b. Oats, 13st 01b, llst 81b, and lOst 111 b. Barley, 16st 59h
15st 121 b, and 14st alb. Peas and beans, 18st 91b, 18410'
and 17st 4lbs.
Qrs. Best. Current. Inferior.
26.3 Wheat ........£2 9 0 £2 2 0 £1 13 0
1051 Oats
986 Barley 1 6 6 1 4 6 0 17
22 Peas and Beans 1 14 0 1 10 0 1 8
Average of wheat 40s 70.
GLASGOW CATTLE MARKET, OCT- 10.—Our cattle
market this morning was but poorly supplied, and vell
few good beasts shown—almost all from Ireland. Tho Sui
of best quality brought last day's rates, but coarse gnu
inferior cheaper. Best ox beef 465, second 448 to 4500
thi, d 41s to 435, cows, bulls, and inferior 30s to 38s Pe:
c et., sinking off .1. The supply of sheep was large. wit'
some fine lots of black-fusel wethers. Prices somethll
similar to last day. Best aged wethera sid, second 41
to sd, ea es 31c1 to ..4id per lb, sinking offal. Lambs
wire less in demand, 5s to 12s; pigs from 30s to 37"

calves dull at 503 per cwt.
DUBLIN, OCT. 11.—Our corn market to-day was we
li
supplied, and we can scarcely report any alterative _
currencies of Tuesday for any description of prim
grain. Indian corn still moves off slowly, without
change in value. Wheat, new white, 20s Od to 25s Oa;
red ditto, 17s to 22s 6d; barley, 106 Od to 13s Od; ber
9s to 9s 6d; oats, new, per barrel, 8s to 9s 3d; rapeseed'
205 to 22s 6d; oatmeal, 9s 6d 'to 10s 6d; flour, second'
13s to 16s per cwt; Indian corn, 26s to 30s per 480110.,
Coax, OcT. 11.—We have hid very few arrivals f
fort i,n grain. With home grain we are rather liberal.
supplied, the receipts for the week being—Wheat, 2,12 n
brls, at 14s to 223 per brl; barley, 9,151 brls, at 8s
123 rer do; oats, 15,385 brie. at 7s to 93 per uoi:
Wtn at and oats, which in the early part of last We*
gave way in value, at its close in a great measure re?"
vered the decline, and since then have undergone no si
toration. Grinding barley, however, continues to be
sold on easier terms, but malting fully maintains 1!
value. In prepared and foreign wheat very little 091'
n ss has been done, and both appear easier to purcbs'e.
In barley we have not heard of any transactions of sici;
went.. Prepared oats are difficult to place, and mat:lifts,
a downward tendency. A parcel has been placed at
low figure of 8s 3d per brl, the current value of the
article being 84 3d to 83 6d. The flour trade continSts
in the same dull and inactive state as when we last wrote;
Stocks and supplies are light, but fully eqaal to the
demand, which is very moderate. Coarse flour is Iscr
looked for. In Indian corn we have but a very 1130dtr5w-
m
usiness passing, but the value of the article is &la
main ained, and exhibits rather an upward tendessid,
The falling off in the supply of potatoes, and the sof
vat C 3 in their value, tend to enhance the price
maize. Indian meal meets a quiet, consumptive E,,s".
Flour—First 12. 6d to 13s 6d ; extra 14. u"8:
seconds, lls 6d to 12s 6d; households 9e to lis Od; thirds, 61 to ,
per cwt. Oatmeal lOs to 10s 6d; Indian meal 6e 9d to 7s 3d; Wheat
meal, 10s 6.1 to 1 Is per cwt. Indian corn 6112 s 6d to 6115 s Oa
ton. Bran 82s I'd to 85s per ton. Hay—Farmers 12s to 38s; averaro
355; dealers 83t to 40s Od; average 36s per ton. Straw—Fold;
lOs Od to 26s Od ; average 20s; dealers 26s Od to 00s
average 00s Od per ton. Bread—Wheaten loaf 6d to 6r;
household loaf 5d .to sid per 41b. Fresh butter, gd
lOd per lb. Eggs-5s Od to 5s 2d per hundred C 011„,
Newport Lis 6d; Lydney 14s ; Landore 18s 6d ; Cn
13e Od per ton. Tallow 391 Od to 40s pet e;ys
Whisky, 25 0. p., 56 6d per imperial gallon.
~sh to
—Beef 4d to ilid; mutton 4id to 6d; veal -*,
sd; pork 4d to Ott; bacon 7d to 8d; .sausages 5d pet f
Hops 610 s to 0/ Os per cwt. Bangor slates 312 s 6d to 31 59 reli
ton. Bark—Barbary 715 s to 01 Os; Valonia 15/ to 01; Fres).
5/ 155 ; Spanish 01 per ton. Fleece Wool 15s to OW per sten
Hemp 321t0 34/ per ton. Fish— Scotch herrings 00$ to 005 ;red
ditto 00s to LOs per barrel ; Newfoundland, 8/ Os to 8! lOs
ton. Timber—Memel, 80s per ton; red pine, 32 105; yell„
ditto, 2l 15s per ton ; deals, 131 to 181 per 100.
Market 20. to 32+; salted 218 to 82s per cwt ; calf 41',
.to %d per lb Potatoes, white Cd to lad;
Ott to Od ; Guano— Peruvian, ill 10s; lchaboe, Si to 91
per ton : Tar—Archangel, 191 per barrel.