The Sun.
London, England, 1851-05-31 00:00:00

_ ...
'ALS.

Qrs.
Wheat ... ... 9,818
Barley ..„ 1,067
Oats 579
Beans... 832
Peas ... ..• •.. 45
Tares...
EXETER, MAY 30.—Cattle—The market to-day has been
largely supplied. Fat beef sold tolerably well, the best heifers
making 7s 9d per score, and good beef selling from 7s 3d to
7s 6d. Pannier—Ducks, 3s to 5s per couple; fowls, 3s 6d to
4s, chickens, 2s 6d to 4s Od; rabbits, 10d each; butter, 8d
per lb; eggs, 20 to 22 for Is; pigeons, 10d each. Corn Ex-
change—The attendance has been very small. Holders of
the best wheat are asking 6s per bushel for warranted samples,
but up to this hour we have not heard of more than 5s 9d
being given; nevertheiess, as the best wheats are now in few
hands, it is not improbable that 6s will be obtained in some
instances before the market closes. Ordinary samples, 5s to
Os 3d per bushel; barley, 3s to 3s 3d per bushel ; oats, 2s 6d
to 2s bd ditto; fine flour, 31s to 32s per sack of 280 lbs.
BalsTor. SUGAR MARKET, MAY 30.—The demand is
by no means active or general; still some business has been
transacted since our last in West-India, of which description
there has been rather a better supply offering, and prices have
receded 6d to Is per cwt.—Bristol Mercury.
UrrixonAat, MAY 28.—Wheat 36s to 41s; barley 23s to
25s Od ; oats 20s to 25s ; beans 29s to 32s per quarter. Butter
7d to 8d per lb ; eggs 24 for Is.
BOSTON, MAY 28.—Wheat, red 27s to '403 Od, white 39s
to 435, extra 00s to 00s; barley 00s to 00s.; oats 17s to 235;
beans 27s to 34s ; peas 005 to 00s per quarter.
; Oats, 225 t.,
NEWARK, MAY 28.—Wheat,'white 418 to 475, red'3Bs to 435;
42b30as:;ey to m
barley, malting 23s to 255, grinding 20s to 213'
LYNN, MAY 27.—Wheat 30s to 365, fine 38s 40s to 425;
00s to 00s, fine O0s; oats 005 to 003, fine OOs to Oos ;
Tlts, 48s to 52s per qr.
245 t., 26s to 275; beans, 34s to 365.; tares 36s to
beans Os to Gs, fine Os to Os per qr.
LOUTH, MA Y 28. —Wheat 34s to 39s ; barley 21s to 25s ;
oats 15s to 17s; beans 23s to 27s per qr.
MELTON MowßitAY, MAY 27.—Wheat, 38s Od to 43s ;
barley 2ds to 26s ; oats 22s to 24s ; beans 28s to 32s per qr.
Butter 8d to 9d per lb ; eggs 22 to 24 for ls.
INvERNEss, MAY 27.—Wheat, per qr, weighing 621 b
per bushel, 37s to 38s Od; ditto, old, weighing 621 b per
bushel, 00s Od to OOs Od; barley, per quarter, weighing
541 b per bushel, 22s Od to 3s ; oats, per quarter, weighing
4211) per bushel, 19s Od to 20s Od. Oatmeal, per imperial
boll, 16s 6d to Os Od; ditto second, 15s Od to 15s 6d; barley-
meal Ils 8d to Os Od ; peasemeal, 12s Od to Os Od; bran, per
stone, Os 6d to Os Od ; first flour, per 2801 b., 32s Od to 33s Od ;
second ditto, 25s Od to 26s Od; oatmeal, best, per stone of 141 b
imperial, 15 6d to is 8d; ditto second, is 4d to is 6d; barley-
meal, ls 2d to Os 03 ; peasemeal, 1s 4d to Os Od ; first flour,
2s 4d cash, 2s 8d credit ; second ditto, 2s Od cash, 2s 3d cre-
dit. Potatoes, per stone, 4,1 d to bd ; beef, per pound, 4d
to 6d; veal, 4d to sd; mutton, 4d to 6d; pork, 3d to 4d;
fowls, each, 12d to 15d; chickens, per pair, I2d to 16d ; ducks,
each, Od to Od ; eggs, per dozen, 4id to 5d ; butter, fresh,
per lb, 9d to 10d; ditto, salt, 8d to 10d ; croudie (curds), 2d to
21d ; four-pound loaf, cash, 5d to 6d ; ditto, credit, sid to 6d;
coals, per cwt, 9d ; hay, per stone, 7d to Bd.
EDINBURGH GRAIN MARKET, MAY 28.—We had small
supplies of all kinds of grain to-day, with the exception of wheat.
Sales were dull for all sorts. The top of wheat I s up,
and the average 5d up. Barley on the top 6d down,
and the averag is down. Oats on the top 3d down, and
the average 10d up. Beans on the top the same as last week,
and the average Is 2d up. Unsold-93 qrs wheat, 151 qrs
barley, 83 qrs oats, and 21 qrs beans.

Rapeseed ... ... ...
Shelling ... ... ... 700
Linseed .. ... ..
Malt ... ... • • ...
Flour ... ... ... ... '"

Return of Cattle sold for the week ending May 21:—
Pigs, 280. Sheep, 674. Cows, 65.
CORK.—Flour—First 11 s 6d to 12s 03 ; extra 12;19d ;
seconds, 10s 6d to I Is Od; households 9s to 103 Od; thirds, 7s to 8s
per cwt. Oatmeal 102. 6d to I Is; Indian meal 7s 9d to 8s 3d; wheat-
meal, 9s 6d to 10s per cwt. Indian corn 71 12s 6d to 81050 d per
ton. Bran 803 to 82s 6d per ton. Hay—Farmers 45s to 00s; average
00s; dealers 47s to 003 Od; average 00s per ton. Straw—Farmers
23s Od to 25s Od ; average COs ; dealers 35s Od to 00e Od;
average 00; Od per ton. Bread—Wheaten loaf Sid to 6d;
household loaf 41d to 5d per 41b. Fresh butter, 9d u
12d per lb. Eggs-3s 4d to 3s 6d per hundred. Coals—
Newport 14s Od ; Lydney 15s ; Landore COs ; Smiths',
14s Cd per ton. Tallow e.Bl Od to 40s per cwt,
Whisky, 25 o. p., 5s 9d por imperial gallon. Meat
—Beef bid to 73; mutton 5d to 7tid ; veal 4d to
5d ; pork 4cl is Od ; bacon 6d to 7d ; sausages 5d per lb.
Hops 61100 to 0/ Os per cwt. Bangor slates 312 s 6cl to 315 s per
ton. Bark—Barbary 71 Os to 8/ Os; Vslonia 151 to 0/; French
61 Os ; Spanish 0/ per ton. Fleece Wool 14s to 159 per stone.
Hemp 321 to 341 per ton. Fish—Scotch herrings 19s to 00s ; red
,litto, 26s to 00s per barrel ; Newfoundland, 10/ Os to 11/ per
ton. Timber—Memel, 80s per ton; red pine, 31 10s; yellow
ditto, 21 15s per ton; deals, 12s to 15s per 100. Hides—
Market 22s to 325; salted 23s to 32s per owt ; calf skins
3d to 3id per ib. Potatoes, white Bid to 10d; Minions,
I2d to 15d. Guano—Peruvian, 11/ lOs; Ichaboe, 8/ to 910 s
par toe. Tar—Archangel, 19s per barrel.