The Express.
London, England, 1861-07-03 00:00:00

COMAINRCIAL AND MABKETS.

MARELA2II-(THD3 DAT.)
There wee a alight fall of rain early in the owning yes-
terday, but the weather has since been line. Tads y there
' is a fresh bzrems.with the wind from the W.N.W., and
cloudy at in
The home-grown supply of wheat end flour continues ex-
tremely short. Barley, oats, and other grain very short,
but malt a rather large supplthis week. A few Scotch este,
but not any Irish. The foreign arrivals are liberal of wheat
I flora Anaerxe,Pruseikand enne eon. Fleur : a good stip-
ply of American barrels and enamel of sacks from the South
of France. Barley: a moderate quantity from the Black Sea
and Egypt. Oats : a heavy supply, principally from
Russia, Sweden, and Denmark; one parcel American
and several other cargoes Prussian, Dutch, and Hanoverian ;
a large parcel of peas from Canada, a few Russian ; and a
supply of beans from the Mediterranean.
The trade in wheat to-day is slow, but quotations are no
lower than on Monday last for English and foreign.
Liverpool market yesterday rather dearer.
Barley extremely dull, and 6d. tole. lower than last week.
Oats about the same es on Monday ; inferior descriptions
move slowly, but line corm very Arm.
Beans and peas have a tendency downwards.
Tares and doveneed nothing doing ; linseed and rape-
seed Wady.
Flour trade quiet, barrels rather cheaper, a large number
now offering. Seek flour unebsaged.
FLOATING CANOON/A—Sevevel on sale, and the demand
for the oentinent steady at late prime.
WALlAT.—ltaglieh : Ann and Keat, white, new, 395. to
564. ; ditto, line old, 61a. to 64e.; ditto red, new, 36k to 485.;
ditto, tine, old, 564. to 5As. ; Norfolk, be., fine, old, 575. to
lea; red, new, 444. to 52e. Foreign : Dentrio, 635. to 645.
dna 654. to 664.; extra, 69.. to 705.; Konipberg. 59c to 6/s.;
ditto, extra, 64a to 67k; Rostock, 635. to 67,. ; Mecklenburg
red, Ns. to 605.: Uckermark ditto, 565. to 39e. ; American
white, 61s. to 62a; ditto red, 52., to 604 ; Canadian, 62..
to 634.

-11a-atir.-Englis4 malting 425. to 44.. ; fine, 49u. ;
Ms. to 315.; and distilling, 30s. to 31s. per qr. ;
riiiswpihlliaLgai:dittr, 275. to 29c; ditto distilling, 28e. to 22a;
MALT.- FAG= and Norfolk, 595. to 635. ; fine.
635. to 735. ; and Ware, 655. to 75e.; brown.
53., to 50s.
Oast-English feed, 234. 01. to 26. Od. ; potato;
Us. to 30s. ; foreign, 22e. PI to 265.
MTZ, 28a. to 30s.
Banat-English tick, 38s. to KM ; barrow, 404. to 43r. ;
pigeon, 40s. to 44a. • foreign, Mazega*6l.. to 374. ; tick.
38e. to 40s. ; HonaLlsrg, 39e. to 445. ; ian, 365. to 38e.
PAUL --11Logbik • .es, 365. to 425.; wdo and blue, 38s.
to 40s. ; maple, 40s. to 43c; psi, 344. to 365.; hog. 365.
to 38s. ; foreign. 40s. to 44e.
FLOM-English town, 49e. to :At ; ditto fine, 535. to
555. ; country, 42.. to 456. Norfolk and Suffolk, 365. Od.;
French, 465. to 48s. pm seek; American, 28s. to 295.;
Canadian, 294. to 30s. ; Spanish, 46.. to 495.
FLOATING Cannons, all C. F. and 1.-Wheat:Benli-
anski and Marienople, per 4921 be., 525. to 545. ; Ghirka,
to 525. ; Polish Odessa, per 4801 M., red, 50s. to 545. ; white,
565. to 565. ; Danube sad Galati, 420. to 475. ; Egyptran.
375. to 390. Barley : Eaptimi and Syrian, per fib..,
to 25e. ; Odom and Danube do., 24.. to 255. Beans :
Egyptian, per. qr., 375. to 38s. Maize : &ham sad balsa:,
per 4921 be., .10s. 6d. to 325. ; Ibrail and Bulgarian, per
4801 be.. 28s. 6d. to 301. ; French, do., 30s. to 31s. ;
American, do., 295. to 30s.
SEW& -Canary said, per qr., 40s. to 445. ; Hamp-
seed, per qr., 41s. to 445. • Mustard seed, per bushel,
white, 13s. to 16. ; brown, to 14s. ; Linseed, per qr.„
crushing, 50s. to 575. ' • Linseed cakes, English, per 1,000,
121.16. to 131.6. ; American, thin, in bra., per ton,
101. se. to 101. 155.; do., thick, round, and oblong, W. 10e. to
101. 10a.; Baltic, 91. to 91. ; 91. se. to 10/.55.;
Rape cakes. 51. to 51. 10s.