The Express.
London, England, 1848-02-04 00:00:00

~~~~ ~ ~~

Iljt 613tt1l

N 0.448.) LONDON, FRIDAY EVENING, FEB. 4, 1848. [3d.

Pus, Fey
White 36 to 40 Amami. 4O to 42
Taus, old
and Remise
-116 ii; 48 to 50
Lomas, Baltic
Mediterranean and Oderea.
RAMROD —to .lempeeed 34 to 36
Rama= Calms, free of duty, per ton-....—.-. a 6 OF to E 6 6s.
1 LOISZED Crass, Dutch and German a 9 Oa. to .ClO os.
Ditto French and American £lO Os. to SI 1 oa.
Fuxin, American, per barrel of 10616 e. 26 to 29
Marie and Hamburg.. ..-...- to
Canadian
French, per sack of 2601 be, free — to
ARRIVALS INTO LONDON FROM 31st JAN. TO 4th FEB.
Qrs. F.egliab. Scotch. Irish. Foreign.
Wheat
Barley
Oats
Flour. 2,340 sacks; barrel. Malt, 2,290 gm.
Townes Ariasom Wheat, 535. 5d.; Barley, 32a. 6d.; Oats,
230 3d. ; Rye, ; Beans, 37e. M. ; Peas, 465. 3d.

IMPERIAL AVERAGES.

Wheat.' Barbell Oats. Rye. I licano.l
—23 ISSo IMIISI. 3d 2t. 3D31. lilt Bei
Jou. ... 11d,31. re./96 Ild 290 IN!
8 1041:31. IC2OI 4d 401 Bd,
IS S 2. 3d,10, Bdl2l. OD 19a sem Id
,34 1610. 4d215 Id3o. 13d123, 86
29• 326 04'300. 181;214 181 304 6A3F10 7(11
6 woke Au. Aver. Si 3d SIG Od:211 Od 30. 34.398 TQ
(There ore no dude. on Foreign Ordn.l

Jan. I.

Jan. 3.

Jun. IS.

SS 11
33 10
33
33 I
33 0- •..
IL -
BANBURY, Feb. 3.-We have been moderately supplied
wi-h Wheat here to day, and, the condition of most of it
being middling, the'trade for good, dry samples is quite as
good. Best malting Barley is also the turn dearer ; other
articles much the mme as kit week. The following are the
price* Wheat. 64. to 65. Sd. Barley, 304. to 335. Beans,
4s. 9d. to 6s. Oats, 225. to 27e.
BIRMINGHAM, Feb. 3.-At this day's market there was a
good supply of Wheat• which was cleared off at an advance
of fully Is. per qr. Higher prices were demanded for Bar-
ley, but could not be obtained. Oats were rather cheaper. I
Beans and Peas unaltered. During the present week the
supply of good Wheat having been limited, an improve-
ment of le. to 2s. per qr. has been made on the little which
hat changed hand,. Barley in demand, at full prices. For
'Oats we have a fair sale, at former prices. Lower rates have
not been submitted to for Beans or Peas, and some quan-
tity of the former have foued buyers. The follow-
ing are the present prices: Wheat, Enstlish, white, per
bushel of 6211 m., 6e. 81 to 7s. sd. ; new, 61. 93. to 7s. 4d.;
red, 6s. 6d. to 7s. Id.; new, Gs. 7(.1. to 75.; Irish,
red, 6e. 6d. to.7s. • foreign, cd, 6s. to 7s. 6d. ; white, 7s. 2d.
to Bs. ; Polish 'Odessa, 6e. 7d. to 75. ; Danube, ss. 9d.
tollarley,per imperial quarter, 355. to 372.6 d. ; gtind-
ing, per 3921b5., 275. 6.1. to 293. 6d. Oats, English, white,per
imperial qr., 26a. to 345. ; Welsh, black and white, per
3121 be., 225. 6d. to 24e.; Irish (40 to 421 b.), 235. Gd. to 255.6 d. ;
(371 b. to 391 b.), 235. to 24.1. Gd. ; black, 22. e. Gd. to 24*. fel.
Beans, Englinh,per 1961ba., old, 18s. Gd. to 20s. 64.; new, 16e.
to 17s. 6d.; Irish, 16s. 3d. tol6s. 6d.; foreign, 123.6 d. to 183.6 d.
Peas, boiling, per imp. qr., 44*. to 57e. ; grinding, per
1961b5., W. to 17s. 6.1. entils, per 196165., 12s. 6d. to
les. 61. Indian Corn, per 19611.5., 14e. 6d. to los. 6d. Flour,
per rack of 2801 b., English, fine, 41s. to 445. ; seconds, 360.
to 40s.
BISHOP'S STORTYORD, Feb. 3.-We had a good supply of '
grain in market ; prices much as before. Wheat, 475. to
525. per qr. Barley, malting, 28s. to 335. Oats, 19e. to 225.
Beans, 345. to 365. Peas, 38s. to 41s.
BRIGHTON, Feb. 3.-A very dull trade in Wheat ; far-
mers not disposed to sell at last week's rates. Barley free
sale. Oats, Beans, and Peas, steady. Wheat, white,
131. 10s. ; red. 121. to 121. 10$. Barley, 30s. to 341. Oats,
19.. to 21s. Beans, 36e. to 40e. Peas, 375. to 38a.
Devizes, Feb. 3.-We had to-day only a moderate sup-
ply of Wheat, but, the attendance of dealers being large,
there was a good demand, and a very quick sale, at an im-
provement on last week's prices ; the turn was decidedly in
favour of the seller. Barley was in rather small supply, and
met a very brisk sale at Is. per qr. above last week's prices;
38s. was the highest price ; everything was sold. In Outs,
Beans, and Peas, but doing. Wheat, white, per qr.,
551. to 58s ; hest red, 535. to 575. ; middling, 465. to 525. ;
inferior, 41s. to 455. ; Barley, 275. to 365. ; Oats, 21s. to 265. ;
Beans, 48s. to 565.; Peas, 375. to 48s. Flour, fine, per
sack, 435. to 475.; seconds, 395. to 42a.
BRISTOL, Feb. 3.-Artivals to this port have been very
short. Only 400 barrels Fleur ; 782 qrs. Barley ; 575 Oats ,•
235 Beaus ; and 286 Peas this week from Ireland and
coastwise. The weather has been fine, and the Corn market
dull, for Wheat, Flour, Oats, Beans, and Peas, but Barley is
firm, and finer quality rather dearer. At to-day's market
there were very few millers or dealers, and little businese
was done at last week's prices for Wheat and Flour. Barley
saleable, finest malting samples, 36.. to 38s. pi r imp qr. ;
grinding, 280. to 30s. Oats offered on lower terms, but no
sale of consequence effected to day. Len week some superior
Irish were placed 23.. to 245. per 3201 M.
FARNHAM, Feb. 3.-Wheat trade firm at last week's rates,
with a fair supply. Best malting Barleys realised last week's
rates. Wheat, from 121. to 151. per load. Barley, 295. to
335. per qr. Oats, 21s. to 26e. 1 38s. to 425. Beans,
40s. to 44.
GAINSBOROOOII. Feb. 1.-The sharp weather has much
improved the condition of Wheat, so that there was more
firmness manifested to-day, and needy buyers bad to pay Is.
per qr. more money. Fine Barleys came sparingly to hand,
and met a ready sale at Is. advance.
GODALHING, Feb. 2.-The price of Wheat here to-day
was about the same as last week, but a considerable propor-
fion of the quantity ollered (lid not change hands. Wheat,
red, 44e. to 525.; white, 60s. to 545.; fine, 565. to 584.
Barley, 2.55. to 325. Oats, 20s. to 225. Peas, 38a. to 425.
Beans, 40$. to 445. per qr.
HITCHIN Feb. 1.--We had a abort supply of Wheat.
which caused' the market to be steady, at fully last week's
prices. The same may be said in Barley. Other Corn a brisk
trade.
HAS:BIM:I7IIER, Feb. 3.--We bad a good supply at
Wheat to-day; the condition being ra•ber better, prime
may be considi red as last week. We were better supplied
with Barley than fur some weeks past ; malting qualities
were aching from 30s. to 325. per qr. ; grinding, from 265.
to 295. Beans, 34e. to 38s. Peas, 351. to 335.
MELTON MOWISRAir, Feb. 1.-We have had a good sup-
ply of all kinds of grain offering at this day's mark. t, at Is.
to 2s. per qr. dearer than last week far Wisest and Barley.
Wheat, old, 565. to 58e. ' • new, 555. to 575. Barley, 325. to
341. Oats, old, 345. to 3Gs. ; new, 235. to 275. Beans, old,
58s. to 625. ; new, 455. to 481. per qr.
NEKAUK, Feb. 2.-Transactions of the past week were
limited to prime Wheats and malting Barleys. We have
less inquiry for Oats, but there is a demand for seed Beans.
At this day's market the supplies of all grain were on a
liberal stele. Wheat the turn in favour of the seller. Bar.
ley, Is. per qr. dearer for first-rate malting qualities; second
quality fully maiutains its position. Seed Oats and Berns
were greatly inquired after, and advanced prices were ob-
tained for the qualify last named ; common runs firm. In-
dian corn nominal. Wheat, new, white, 51e. to 395.; red,
54e. to 50.. Barley, malting, 335. to 355. ; grinding, 30s. to
31s. Oats, le. to Is. id. per stone ; seed, 295. to 30s. per 2G
atone. Pew, white, 545. to 565.; blue, 645. to 681. per 38
stone. Beans, old, 561. to 58s. ; new, 42. e. to 465. ; seed,
50e.; Egyptian, nominally 445. to 453. Indian Corn, 365. to
3111.
NEWBURY, Feb. 3.-The supply of Wheat at this day's
market was not large. and it met a steady sale, at fatly tee
prices of last week. The supply of Barley was considerable,
for which, at the opening of the market, high price
were demanded. which caused the trade to rule dull, at last
week's rates. Oats, Beans, and Peas rather dull, and rather
cheaper.
PLYMOUTH, Feb. 3.-The Wheat trade looks better. At
this morning's market millers showed a disposition to pur-
chase mere treely than fnr several week' past, and, had suer-
charts given way &trifle, some considerable tales would have'
been made. There is also more inquiry for Flour.
RO3ISEY, Feb. 3.-This market was to-day well attended
by buyers, but ferment appeared quite disposed to hold back
the samples; 131. was asked and obtained for good old
Wheat • all other descriptions of grain must be quoted at
about the' saute as last market day. Barley, from 28e.
335. Oats, 225. to 245. Beaus, 39e. to 41s. Peas, 355. to
38$. per qr.
ROYeTON, Feb. 2.-Very fine dry Wheat supported an
advance of la. per load, all other descriptions cannot be
quoted higher. Barley trade brisk, at last week's prices, and
in some instances Is. more was given, Wheat, 271. to 340.
per load. Barley, 261. to 345. per qr. Oats, 17s. to 265.
STOCIBRIDGB, Feb. 3.-Good Wheat was scarce; fine
sold at from 141. to 151. per lead • common, red, 131. to
131. 103. ; inferior, 121. to 121. lOs. Barley brisk f_ beet
weighty and bright Chevalier made 355. per qr. ; moderate
quality, 335. ; inferior, 30e. to 31s. Oats were in goad de-
mand, at an advance of Is. per qr. ; some best Poland,
reached 265. per qr. ; good, black, 24e. • common, feed, 23e.
to 210. Beans offered at from 46.- to 50s. per qr. Pea., from
40s. to 41s. Rye, 17s. to 18a. per sack. Tares, from to. lid.
to 8, per bu-bel.
SToCKTON-ON-TEES, Feb. 2.-We bad a good alb ndanee
of buyers at our market this morning. The show or Wheat
from the Mermen being exceedingly small, the whole met at
ready sale at an advar.ce of Is. to 2s. per qr. on the rates of
this day week. Barley the tarn dearer. Oats were a good
supply, and met a free sale at full prices. Beans
in good demand, at the extreme rates of this day
week. Boiling Peas Is. per quarter dearer. Flour
without change in value. The following are the cur-
rent prices: Wheat, per or., of 631 be. to the bushel, south
country, red, 535. to 0.55.; mixed, 541. to 55*.; white,
565. to 58s. ; old, red, 544. to 565. ; white, 655. to 575. ;
Durham and Yorkshire, red, 484. to 54e. ; white, 52a. to
561, ; Dantsic, Stettin, and Konigsburg, 55e. to 58s. f•
Mecklenburg and Pomeranian, 555. to 575. ; Holstein,
Danish, and Hamburg, 555. to 575. Flour, fine, per sack
of 2501 h., 40a.• superfine, 435. Rye Meal, 71. per
ton. Barley, malting, 3-2.. to 351. Oafs, feed, per q Br. 22e.
to 2.55. ; potato, 264. to 28e.; foreign, 22e. to '2ls. eans,
new, 365. to 401. Peas, boilers, 445. to 48e. Imrorts
Wheat, coastwise, 170 qrs.; Oats, 200.