Patent GB-788559-A (GB)
Title: Improvements in and relating to the oxidation of mercaptans to disulphides
IPC: C10G27/00
Filed: 1955-04-06
Abstract: Mercaptans are oxidized to disulphides by bringing the mercaptans into contact with a free-oxygen containing gas in an aqueous alkaline solution of an alkali metal hydroxide containing a dye of the sulphur dyes group.  The mercaptans may be in the form of a solution in a hydrocarbon, e.g. a sour hydrocarbon oil, or in the form of a solution of the corresponding alkali metal mercaptides such as is obtained by extraction of mercaptans from a sour hydrocarbon oil by an aqueous alkali metal hydroxide solution (see also Group III). There may be present solution promotors for the mercaptans such as methanol, ethanol, isopropanol, tricresol or isobutyric acid.  The sulphur dye oxidizes the mercaptan to the disulphide and the resulting reduced dye is re-oxidized by the free-oxygen containing gas.  Thus, if Solane blue R is added to an aqueous caustic soda solution of tertiary butyl mercaptan, the mercaptan is converted to the disulphide and the blue dye is reduced to a green dye; on passing in air, the original blue coloured dye is regenerated.  In typical examples: (1) an aqueous or aqueous-methanolic solution containing NaOH, sodium n-butyl mercaptide and Dark green sulphanol B is stirred in the presence of air until all of the mercaptan is converted to disulphide; more of the mercaptan is added and the oxidation procedure is repeated; (2) seven samples of n-heptane containing n-butyl mercaptan are each stirred in air with an aqueous NaOH solution containing one of these dyes: Dark green Sulphanol B, Laval cachou, Green Sulphanol 2J, Blue Sulphanol B, Black Sulphanol B, Brown Sulphanol BR and Blue Sulphanol RB, until the heptane is sweet; (3) heptane containing tertiary-amyl mercaptan is similarly sweetened using an aqueous solution of KOH containing Dark green Sulphanol B and tricresol.ALSO:Hydrocarbons or mixtures thereof containing mercaptans are sweetened according to one method by mixing the hydrocarbon with an aqueous alkaline solution of an alkali metal hydroxide containing a dye of the sulphur dyes group in the presence of a free-oxygen containing gas.  The mercaptans are oxidized to disulphides by the dye and the resulting reduced dye becomes re-oxidized by the free-oxygen containing gas.  Another method comprises extracting the mercaptans from the hydrocarbon by means of an aqueous alkali metal hydroxide solution and then regenerating the aqueous alkali solution containing the extracted mercaptans by mixing the solution with a free-oxygen containing gas in the presence of a sulphur dye.  A solution promoter for the mercaptans may be present in the mixture during the oxidation, e.g. methanol, ethanol, isopropanol, tricresol or isobutyric acid.  In typical examples: (1) Dark green Sulphanol B is added to an aqueous caustic potash-tricresol solution used to extract mercaptans from sour petroleum fractions and the mixture is stirred in air until all the mercaptide present is converted to disulphide; the regenerated solution is again used to extract mercaptans from a sour petroleum fraction and is then regenerated as before; (2) samples of kerosene containing mercaptans are each stirred in the presence of air with aqueous or aqueous ethanolic potash solution containing one of the following sulphur dyes: Dark green Sulphanol B, Laval cachou, Green Sulphanol 2J, Blue Sulphanol B, Black Sulphanol B, Brown Sulphanol BR or Blue Sulphanol RB, until the kerosene is substantially sweet.