baber/WOPTO huggingface dataset:
Patent RU-2392818-C1 (RU)
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A21D13/08
Filed: 2009-09-18
Granted: 2010-06-27
Abstract: FIELD: food industry. 
     SUBSTANCE: inventions relate to technology for production of diet flour confectionary products for nutrition of diabetes patients. Methods provide for preparation of recipe components, cutting of chicory, its drying in the microwave field at specified parametres of the process, frying and cryo-grinding in liquid nitrogen to produce flour, making dough from high-grade wheat flour and flour from chicory produced according to above-specified technology, yolks, salt, soda, vegetable oil, phospholipids and water, its shaping in the form of sheets and baking, cutting of girasol or girasol-sunflower or yacon or chicory, its drying in the microwave field at specified parametres of the process, frying and cryo-grinding in liquid nitrogen to produce flour, its mixing with culinary fat, sweetener "Sladex" and waffle crumb to produce filling and shaping waffles from sheets and filling. 
     EFFECT: produced waffles have improved consistency, coffee taste and flavour with no coffee added to the formula. 
     4 cl
Patent RU-2406701-C1 (RU)
Inventor: VOJNOVICH PETR ALEKSANDROVICH
IPC: C03B37/09
Filed: 2009-09-21
Granted: 2010-12-20
Abstract: FIELD: process engineering. 
     SUBSTANCE: proposed method can be used in production of mineral cotton on melting raw stock in cupola furnaces or in production of heat insulation materials. Proposed method comprises loading mineral raw stock and solid fuel, and feeding air through lance in cyclic manner with periodical variation of pressure, fuel combustion and raw stock melting. Adjustment of cyclic feed of air is performed for each lance separately. Note here that total air flow rate through all lances is kept invariable. 
     EFFECT: regular yield of melt, high quality of mineral cotton. 
     1 tbl
Patent RU-2412980-C1 (RU)
Title: Antifriction suspension
Inventor: GOROKHOVSKIJ ALEKSANDR VLADILENOVICH
IPC: C10M103/06
Filed: 2009-10-14
Granted: 2011-02-27
Abstract: FIELD: chemistry. ^ SUBSTANCE: invention relates to the technology of producing lubricant materials, particularly antifriction suspensions which can be used in production of grease for heavily loaded friction assemblies of machines and mechanisms, as well as when wearing in new components into friction assemblies and during repair and restoration operations. The suspension contains a liquid dispersion medium - base oil and a dispersed phase incorporated into the base oil in powder form. The powder used is potassium titanate powder consisting of layered particles having a flaked shape and pre-treated with a water-soluble surfactant. Content of the powder in the suspension lies between 0.1 and 60%. The suspension can also contain an oil-soluble surfactant, e.g. oleic acid. ^ EFFECT: improved antifriction, antiscoring and wear-resistance properties. ^ 5 cl, 2 tbl
Patent RU-2413417-C1 (RU)
Title: Method to prepare doughnuts
Inventor: POLANDOVA RAISA DMITRIEVNA
IPC: A21D8/04
Filed: 2009-11-27
Granted: 2011-03-10
Abstract: FIELD: food industry. ^ SUBSTANCE: invention relates to the field of food industry, in particular, to its baking branch. Method to make doughnuts provides for dough kneading with temperature of 35-37C on the basis of yeast semi-finished product soaked for 30-60 min, sweating of dough for 3-5 min., its rubbing, cutting into dough pieces, proofing, scalding and baking of items. Besides, yeast semi-finished product is cooked on the basis of acidophil ferment with moisture of 78-82% and acidity of 8-12 degrees, pressed yeast and wheat flour taken in % to overall mass of flour in dough: acidophil ferment - 14-16, yeast - 2-3, wheat flour - 3-5. At the same time specified acidophil ferment is produced on the basis of strain of lactic-acid bacteria Lactobacillus acidophilus a-146 and strain of yeast Saccharomyces cerevisiae Fr-3. ^ EFFECT: improved quality of doughnuts by properties of bulking power, brittleness, taste, smell; duration of consumer properties preservation in storage. ^ 1 tbl, 3 ex
Patent RU-2428923-C1 (RU)
Inventor: ROGOZA ANATOLIJ NIKOLAEVICH
IPC: A61B5/0295
Filed: 2010-02-05
Granted: 2011-09-20
Abstract: Изобретение относится к области медицины, а именно кардиологии. Регистрируют реовазограмму верхней конечности в исходном состоянии и в периоде реактивной гиперемии, создаваемой при окклюзионной пробе, осуществляемой нагнетанием воздуха в манжете на 5 минут до давления, превышающего САД на 50 мм рт.ст., с последующей резкой декомпрессией. При этом электроды от реографа накладывают на область кисти, а окклюзионную манжету - на предплечье. По относительному изменению амплитуды основной волны реовазограммы (ΔА%), рассчитываемому по формуле ΔА%=(А(Ом)ср.знач. 2-3 мин - А(Ом) исх.)/А(Ом) исх. × 100%, где А(Ом) исх. - исходное значение амплитуды основной волны реовазограммы, А(Ом) ср.знач. 2-3 мин - среднее значение амплитуды основной волны реовазограммы на 2-й и 3-й минуте постокклюзионной гиперемии оценивают вазомоторную функцию эндотелия: как нормальную при ΔА%, больше 23,2%, нарушенную - при ΔА%, равной или меньше 23,2%. Способ расширяет арсенал средств для оценки вазомоторной функции эндотелия. 2 табл., 5 ил.
Patent RU-2421068-C1 (RU)
Title: Способ приготовления компота из черной смородины
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A23L19/00
Filed: 2010-02-24
Granted: 2011-06-20
Abstract: Изобретение относится к технологии производства консервированных компотов. Способ предусматривает подготовку рецептурных компонентов, резку тописолнечника, его сушку в поле СВЧ при заданных параметрах процесса, обжарку и измельчение, обжарку и измельчение желудей, обжарку зерна ячменя, зерна овса и сои, смешивание тописолнечника, зерна ячменя, зерна овса, желудей и сои, экстрагирование полученной смеси питьевой водой и при заданных параметрах процесса, фильтрование полученного экстракта, приготовление на его основе сиропа, фасовку черной смородины и сиропа, герметизацию и стерилизацию. Способ позволяет получить компот с кофейными оттенками вкуса и аромата при отсутствии в рецептуре кофе, упростить технологию и сократить содержание в целевом продукте разваренных ягод без уменьшения срока его хранения. 1 табл.
Patent RU-2418761-C1 (RU)
Inventor: SHCHEPOCHKINA JULIJA ALEKSEEVNA
IPC: C04B33/13
Filed: 2010-02-24
Granted: 2011-05-20
Abstract: FIELD: chemistry. ^ SUBSTANCE: invention relates to the technology of silicates and ceramic mixtures, which can be used in the production of wall facing tiles. The ceramic mixture for making facing tiles contains loess loam, kaolinite clay, cryolite and pyrolusite, with components in the following ratio in wt %: loess loam 86.0-92.0; kaolinite clay 3.0-4.0; cryolite 4.0-5.0; pyrolusite 1.0-5.0. ^ EFFECT: low burning temperature of articles. ^ 1 tbl
Patent RU-2425010-C1 (RU)
Inventor: SHCHEPOCHKINA JULIJA ALEKSEEVNA
IPC: C04B38/06
Filed: 2010-04-09
Granted: 2011-07-27
Abstract: Изобретение относится к промышленности строительных материалов, в частности к производству искусственных пористых заполнителей для легких бетонов. Технический результат - снижение объемной массы керамзита. Масса для изготовления керамзита включает, мас.%: глинистое сырье 63-65; зола-унос 23-25; мел 3-5, древесные опилки 7-9. 1 табл.
Patent RU-2436290-C1 (RU)
Inventor: MATUZOK NIKOLAJ VASIL EVICH
IPC: A01G17/00
Filed: 2010-06-07
Granted: 2011-12-20
Abstract: FIELD: agriculture. 
     SUBSTANCE: invention relates to the field of agriculture, namely, to viticulture. According to the method grape bushes are formed in type of high-standard unilateral horizontal cordon of Cazenave, comprising planting of bushes in rows, creation of vegetative shoot of vertical stem and horizontal arm-cordon on the length of the inter-bushes gap, and formation of fruit sections along the length of the arm from its base to the stem of the neighbouring bush. According to the scheme of bushes location 3.0×2.0-2.5 m, during the second vegetation two of the most advanced shoots are left in each bush, they are attached as far as their grow vertically to the post to a height of a stem of 110-120 cm, bent gently them in one direction, tied up in a horizontal position separately to two parallel wires of the first tier of trellis at the height of a stem. With further growth one of them is shortened to a length equal to half the distance between the bushes, from the second sprout the arm is formed at full length of the inter-bushes gap. During the third vegetation fruit sections are formed on each of them in 25-30 cm from each other with the accelerated method from lateral shoots. And on the short arm, departing 10-15 cm from the bending, and on the second elongated arm, starting from the second half of the arm all the developed sprouts are removed from the first half. 
     EFFECT: method provides an efficient way to place the growth of shoots in the plane of the trellis, to increase the productivity of vineyards and the obtained production quality. 
     4 dwg
Patent RU-2441365-C1 (RU)
Title: Damage control methods of ptl passing through hard-to-reach forest strips
Inventor: GAVRICHENKO ALEKSANDR IVANOVICH
IPC: A01G23/00
Filed: 2010-07-26
Granted: 2012-02-10
Abstract: FIELD:  forestry, electrification. 
       SUBSTANCE:  this method includes prevention of tree overgrowth in PTL protective zone by planting girasole for attraction of wild boars which hunt soil looking for girasole roots, and thus eliminate seeds and sproutings of various tree and bush species. 
       EFFECT:  more effective prevention of tree overgrowth in PTL protective zone, which significantly increase reliability of electric power supply to consumers, and decrease of logistics costs for invention implementation. 
     1 dwg
Patent RU-2438674-C1 (RU)
Inventor: ROMANOVA MARINA MIKHAJLOVNA
IPC: A61N2/00
Filed: 2010-08-03
Granted: 2012-01-10
Abstract: Изобретение относится к медицине, а именно к гастроэнтерологии, и может быть использовано для лечения хронического холецистита. Для этого на фоне медикаментозной терапии пациентам с выявленными тревожно-депрессивными расстройствами назначают антидепрессант азафен в течение 30 дней, при клинически выраженных аффективных расстройствах по 25 мг 3 раза в день, при субклинически выраженных аффективных расстройствах по 25 мг 2 раза в день, и проводят транскутанную магнитолазерную терапию длиной волны 0,89 мкм, магнитной насадкой 150 мТл по 2 мин на область солнечного сплетения, на проекцию желчного пузыря и на проекцию двенадцатиперстной кишки: при выраженном болевом синдроме с частотой 820 Гц с последующим постепенным снижением частоты по мере стихания клинических проявлений заболевания до 80 Гц; при слабом болевом синдроме с частотой 360 Гц с последующим постепенным снижением частоты по мере стихания клинических проявлений заболевания до 80 Гц; при отсутствии болевого синдрома с частотой 80 Гц. Способ позволяет уменьшить степень выраженности болевого синдрома, удлинить ремиссию, снизить частоту рецидивов за счет нормализации суточных хронобиоритмов, вегетативного баланса, коррекции аффективных расстройств. 2 табл.
Patent RU-2425963-C1 (RU)
Title: Well operation method
Inventor: IBRAGIMOV NAIL GABDULBARIEVICH
IPC: E21B43/18
Filed: 2010-08-30
Granted: 2011-08-10
Abstract: FIELD: oil and gas industry. 
     SUBSTANCE: according to the method the tubing string with electric centrifugal pump is lowered to the well and liquid is extracted from well during well operation. Tubing string is equipped with packer arranged above pump, and pump is replaced with pump having higher head. Tubing string is lowered to the well through the depth corresponding to height of liquid column, which is lifted with replaced pump. Packer is installed and liquid is removed from under packer. 
     EFFECT: reducing water content in extracted products. 
     1 ex
Patent RU-2442744-C1 (RU)
Title: Loader elevator
Inventor: GOROKHOV VLADIMIR NIKOLAEVICH
IPC: B66F9/08
Filed: 2010-08-31
Granted: 2012-02-20
Abstract: FIELD: load-haul-dump equipment. ^ SUBSTANCE: invention refers to load-haul-dump equipment and can be used in automatic and electric loaders. The elevator includes three sections, a lift bracket, a lift cylinder with a rod, two flexible tractional elements (FTE), pulleys of the second and the third sections. The second section, the third section and the lift bracket are attached to the first, second and third sections correspondingly so that it is possible to move them upwards; the lift cylinder, the pulley of the second section and the pulley of the third section are attached to the first, second and third sections correspondingly; the pulley of the second section and the pulley of the third section are enveloped by the first and the second flexible tractional elements correspondingly. The ends of the first flexible tractional element are attached to the first and the third sections; the ends of the second flexible tractional element are attached to the lift bracket and the second section. The elevator also contains the pulley of the lift cylinder, the lower pulley of the second section and two limit stops of the second FTE that has two supports made in such a way that each of them can contact its own limit stop. The second flexible tactional element consistently envelopes the pulley of the lift cylinder that is attached to the lift cylinder rod and the pulley of the second section that is attached to the second section. ^ EFFECT: increase of a load-lifting height. ^ 6 cl, 18 dwg
Patent RU-2428845-C1 (RU)
Title: Bakery product production method
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A21D2/36
Filed: 2010-09-10
Granted: 2011-09-20
Abstract: FIELD: food industry. 
     SUBSTANCE: bakery product production method envisages preparation of light and dark kinds of dough, their handling, preliminary proofing, alternate placing of pieces of different kinds of dough, twisting, final proofing and baking. The dark dough composition includes girasol-sunflower flour which is prepared by extraction of orange rind with liquid nitrogen to separate according miscella, preparation of girasol-sunflower, its cutting, drying in microwave field providing for girasol-sunflower heating until temperature inside pieces makes 80-90°C for at least 1 hour, frying, impregnation with separated miscella with extract content of 0.04% from girasol-sunflower weight with simultaneous increase of pressure, pressure reduction down to atmospheric value with simultaneous freezing of girasol-sunflower and its cryo-grinding in medium of released nitrogen. The produced flour is mixed with prime grade wheat flour at a weight ratio of 1:5 - 1:13. The dough is prepared at the following components weight ratio with accuracy ±5%: for light kind dough: prime grade wheat flour - 100; pressed bakery yeast - 4; amaranth seed oil - 1.5; sugar - 20; salt - 1; vanillin - 0.04; water till moisture content is 35%, for dark kind dough: flour mix - 100, pressed bakery yeast - 4, amaranth seed oil - 1.5, sugar - 15, salt - 1, water till moisture content is 35%. 
     EFFECT: product has improved consistence and coffee taste tones and flavour with no coffee added to the formula.
Patent RU-2442561-C1 (RU)
Title: The means of restoration and improvement of the physical efficiency of the sportsmen
Inventor: STOLJAROV VLADIMIR SERGEEVICH
IPC: A61K35/08
Filed: 2010-09-24
Granted: 2012-02-20
Abstract: FIELD: medicine. ^ SUBSTANCE: means includes the influence of aqueous solution on the body while taking baths during no more than 20 minutes and per oral administration. At first the mineral bath is taken. It contains 300 liters of water and the following components: sodium chloride - 100g; sodium bicarbonate - 500g; magnesium chloride - 15g; potassium - 12g; calcium chloride - 20g. Then, for at least 2 hours the hypo bath is taken. It contains 300 liters of water and the following components: sodium bicarbonate - 1000g; rock weed - 100g; deep sea tangle - 150g; pine buds - 100g; shelf fungus - 50g; dry extract of seashells - 80g. Herewith at least thrice a day the drink solution is taken. The drink solution contains the following components per 1.5 liters of water: rock weed - 10g; deep sea tangle - 10g; tutsan - 12.5g; plantain - 17g; birch buds - 10g; linen seeds - 15g; sodium bicarbonate - 12g. The one-time doze is 250 ml. The course contains 10-15 techniques with the interval of 1-2 days. ^ EFFECT: means provides the efficiency restoration of the sportsman without breaks in work-out session. ^ 3 cl
Patent RU-2447390-C1 (RU)
Inventor: ROMANOV NIKOLAJ IVANOVICH
IPC: F41A25/00
Filed: 2010-10-07
Granted: 2012-04-10
Abstract: FIELD: weapons and ammunition. 
     SUBSTANCE: muzzle brake comprises a casing with six bearing rids, a packet of round plates. The casing is made in the form of a strong nozzle with a rounded front part, equipped with inner thread for screwing onto a muzzle part of the barrel and six longitudinal eyes for fixation of bearing rods. Each plate is equipped with a central window, the diametre of which is equal to an arms calibre, and six inbuilt nozzles with holes to put a plate onto bearing rods. Working surfaces of incoming (internal) parts of all plates in the section have an identical angle of inclination relative to a gas flow, equal to 5-7 degrees. Working surfaces of the outgoing (external) parts of the plates have an alternating angle of reverse inclination that varies in the range from 45 to 90 degrees with a pitch of 8-10 degrees. The distance between plates that alternates in the range of 1-3 cm, evenly increasing as it approaches the muzzle section of the brake. 
     EFFECT: reduced pressure in the shock wave at gun crew places due to fan-shaped emission of powder gases. 
     1 dwg
Patent RU-2446699-C1 (RU)
Inventor: KHODAK ADELAIDA PETROVNA
IPC: A23G3/00
Filed: 2010-10-28
Granted: 2012-04-10
Abstract: FIELD: food industry. 
     SUBSTANCE: invention relates to food industry. The method envisages mixing grated protein mass with pumpkin powder till homogeneous mass formation. The pumpkin powder is represented by pumpkin cake with protein content equal to 40-45%. The cake with moisture content equal to 4-5% is milled for 200 mcm particles to account for 50-75% of its total weight. Then one mixes the grated protein mass with the pumpkin powder during 15-20 minutes till the mixture viscosity is 12.5-14.0 Pa•s. Then the produced mixture is mixed with beaten up caramel mass. The components are taken at a specified ratio. 
     EFFECT: invention allows to enhance quality indices of the ready halva, avoid package oiling due to enhanced fat-retentive capability, prevent the ready products cracking as well as reduce the product calorie content. 
     2 ex
Patent RU-2440869-C1 (RU)
Title: Method of producing and hardening of steel and iron parts
Inventor: GUR EV ALEKSEJ MIKHAJLOVICH
IPC: B22D27/18
Filed: 2010-11-10
Granted: 2012-01-27
Abstract: FIELD: process engineering. 
     SUBSTANCE: invention relates to metallurgy. Consumable pattern surface is coated by paste pre-diluted in fluid and containing the following components in wt %: chromium diboride - 10-40; boron carbide - 35-80; fine graphite - 7-18; sodium fluoride - 1-5; ammonium chloride - 1-3. Said coat is dried in air unless solid crust. Dried consumable pattern is formed in specially shaped moulding box to be filled with day quartz sand, melt is teemed to produce casting with diffusion layer. 
     EFFECT: accurate sizes, higher wear and rust resistance, decreased surface roughness. 
     1 cl, 1 tbl, 1 ex
Patent RU-2448613-C1 (RU)
Title: Способ получения некурительного изделия из махорки
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A24B15/22
Filed: 2010-12-15
Granted: 2012-04-27
Abstract: Изобретение относится к технологии производства некурительных никотинсодержащих изделий типа водного насвая. Осуществляют подготовку рецептурных компонентов. Перец душистый экстрагируют жидкой двуокисью углерода с отделением соответствующей мисцеллы. Махорку и топинамбур нарезают и сушат в поле СВЧ при заданных параметрах процесса. Осуществляют их смешивание и пропитку отделенной мисцеллой с одновременным повышением давления. После завершения пропитки сбрасывают давление до атмосферного с одновременным замораживанием смеси. Затем осуществляют возгонку и удаление двуокиси углерода с одновременным вспучиванием смеси, к которой добавляют концентрат грушевого сока, сахарный сироп, цитрат кальция и/или магния и воду. Полученную смесь формуют. Изобретение позволяет получить новое некурительное никотинсодержащее изделие из махорки, обладающее улучшенными органолептическими свойствами и увеличенным сроком хранения, при сокращении потерь ароматических веществ и никотина исходного сырья.
Patent RU-2454936-C1 (RU)
Inventor: ABRAMOVA MARINA FEDOROVNA
IPC: A61B8/06
Filed: 2011-03-25
Granted: 2012-07-10
Abstract: FIELD: medicine. 
     SUBSTANCE: invention relates to medicine, namely to ultrasonic diagnostics, and is intended for visualisation of cerebral vessels. Ultrasonic examination of vessels is performed. Sensor is installed near anterior edge of sternocleidomastoid muscle and parallel to it, at the level of lower jaw angle. Ultrasonic ray is directed towards opposite eye socket. By method of duplex scanning at scanning depth 4-5 cm cisternal segment and siphon of cavernous segment of internal carotid artery, cavernous sinus, ophthalmic artery and vein on the side of examination are visualised. Sensor is installed near posterior edge of sternocleidomastoid muscle and parallel to it, at the level of lower edge of mastoid process. Ray is directed towards eye socket on the side of examination and, by changing angle of sensor inclination, by method of duplex scanning at scanning depth 4-5 cm the remaining segments of intracranial part of internal carotid artery on the side of examination is visualised. 
     EFFECT: method makes it possible to estimate hemodynamics of carotid-cavernous complex, identify pathologic changes of blood flow in ophthalmic artery and veins. 
     2 ex, 18 dwg
Patent RU-2460563-C1 (RU)
Inventor: KOMLEV IGOR OLEGOVICH
IPC: A63B23/00
Filed: 2011-06-01
Granted: 2012-09-10
Abstract: FIELD: sports. 
     SUBSTANCE: invention relates to sports equipment and can be used in sport, physical education, rehabilitation medicine. The proposed elliptical exercycle comprises a housing with supports, a seat mounted with an ability to adjust height and angle of inclination, steering wheel mounted with an ability to adjust the angle of inclination. Pedal loading mechanism includes an element of elliptical shape mounted in the housing, having a double tee profile of section, which inner elliptical surface forms the working path having a toothed profile. Pedal loading mechanism also comprises a housing in which the working gear is fixed on its axes, two clamping gears with screw load control being in the toothed gearing with it, tension rollers, and two connecting rods, mounted with one end on the axis of the working gear, and the other end is attached to the pedals with bindings for feet. Pedal loading mechanism is mounted in the exercycle housing with the ability to move along the toothed surface of the working path of the element of an elliptical shape, due to tension rollers equipped with elastic elements made in the form of springs, and the toothed gearing of the working gear with the surface of the working path. 
     EFFECT: increased efficiency of training, which is achieved by increasing the amplitude of muscle contraction and movement in the joints of the lower limbs during cyclic operation, as well as the variability of the type of load by changing the angles of inclination of steering wheel, the head tube, and the seat. 
     5 cl, 4 dwg