baber/WOPTO huggingface dataset:
Patent RU-2350890-C1 (RU)
Inventor: BUSHUEV VIKTOR MIKHAJLOVICH
IPC: F41G3/26
Filed: 2007-10-11
Granted: 2009-03-27
Abstract: FIELD: weaponry. 
     SUBSTANCE: invention relates to air picture simulators, particularly, to stationary all-purpose air target simulators. The proposed simulator comprises axle or rotation supporting device and incorporating the rotation drive. It is furnished with mast with lifting device and control unit. Note that the device fitted on the said axle of rotation represents aerial with three crosspieces star-interconnected and provided with radiator units fitted on axles arranged at the crosspieces ends to run free thereon. Each aforesaid radiator unit accommodates SHF-radiation generators connected with the control unit that, in its turn, is connected with aerial rotation electric drive and radars of anti-aircraft missile complex. The said drive incorporates the aerial position pickup and is fitted on the said mast. 
     EFFECT: possibility of creating, both efficiently and timely, air picture representing single and group air targets on radar display under effects of active interferences. 
     2 cl, 7 dwg
Patent RU-2348281-C1 (RU)
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A23L17/00
Filed: 2007-10-18
Granted: 2009-03-10
Abstract: FIELD: food production process. 
     SUBSTANCE: proposed preserve preparation method is as follows: part of the formulated amount of chicken eggs is boiled, peeled and chopped; onions are cut and sautéed in melted butter; garlic is blanched and strained. The above-mentioned ingredients are mixed with part of the wheat crumbs formulated, culinary salt and hot black pepper for a homogenous stuffing formation. Skin-off pollack fillet and pork fat are minced and mixed with the remaining chicken eggs and culinary salt to produce a farce. The farce is moulded to produce sichenik cutlets (the stuffing folded in). The cutlets are steeped in liaison, breaded in the wheat crumbs remaining and fried in melted butter. Potatoes are cut, blanched and strained; rutabagas are cut and blanched. Fresh green peas are frozen; wheat flour is sautéed in melted butter. The potatoes, rutabagas, green peas, wheat flour, milk, sugar and culinary salt are mixed together under oxygen-free conditions to produce the garnish. The sichenik cutlets, garnish and melted butter are packaged, vacuum-sealed and sterilised. 
     EFFECT: diversification of available food products and methods utilised for their preparation; improved digestibility of preserve meals as compared to similar pre-cooked foods.
Patent RU-2346407-C1 (RU)
Inventor: LI JAOUKHEHJ
IPC: H04N5/00
Filed: 2006-04-11
Granted: 2009-02-10
Abstract: FIELD: physics, computer technology. 
     SUBSTANCE: invention refers to the sphere of digital television immediately dealing with systems providing for update of digital television receiver software. The proposed method of digital television receiver software update envisages the following: service software multiplexing into a traffic flow under a protocol pre-defined; retrieval of the service software data from the traffic flow by the digital television receiver and data storage; resetting the digital television receiver to enable receipt of the opposite side interface function addresses by the software of the digital television receiver and the service software; updating (via the software of the digital television receiver and the service software and in accordance with the addresses to have been retrieved) the default function addresses of the service software interface and the digital television receiver software. 
     EFFECT: independent update of service software whenever required without the digital television service provider having to particularly update terminal software. 
     10 cl, 4 dwg
Patent RU-2342732-C1 (RU)
Inventor: SMIRNOV VJACHESLAV ALEKSANDROVICH
IPC: H01J1/15
Filed: 2007-10-24
Granted: 2008-12-27
Abstract: FIELD: electricity. 
     SUBSTANCE: invention is attributed to electronics, in particular to structure of dispenser soaked cathodes for microwave devices of M-type. In dispenser soaked cathode for magnetrone in the form of cylindrical kern of high-melting metal, e.g. molybdenum on the surface of which porous tungsten matrix is formed soaked with composites of rare-earth metals, mixed binary aluminates of yttrium, lanthanum and lutecium are used as soaking material. 
     EFFECT: extension of operating temperature range, increase in electric strength and durability of cathodes under conditions of electron bombardment. 
     3 cl
Patent RU-2359156-C1 (RU)
Title: Screw-type centrifugal pump
Inventor: BOLOTIN NIKOLAJ BORISOVICH
IPC: F04D9/04
Filed: 2007-10-29
Granted: 2009-06-20
Abstract: FIELD: engines and pumps. 
     SUBSTANCE: invention relates to pump production and can be primarily used in turbopump units of liquid-propellant rocket engines. The proposed screw-type centrifugal pump incorporates a screw fitted on the shaft and an impeller. The latter has an inlet part housing the screw furnished with a sleeve and a shroud. A taper magnetic bush and two cylindrical magnetic bearings are arranged between the said inlet part and shroud. The said screw is arranged to axially move and has its end face spring-loaded on the pump intake by the screw load control automatic device spring fitted on the shaft. Aforesaid spring seats inside the cup and rests, on one side, upon the cup inner face, and, on the other side, upon the screw bush end face on the said pump intake side. 
     EFFECT: improved cavitation properties. 
     2 cl, 2 dwg
Patent RU-2350969-C1 (RU)
Inventor: NEFED EV ALEKSEJ IVANOVICH
IPC: G01R17/08
Filed: 2007-11-26
Granted: 2009-03-27
Abstract: FIELD: physics, measurement. 
     SUBSTANCE: invention is related to electric metering equipment and is designed for application in reference measurements in wide range of measured voltages and frequencies. To achieve technical result voltage comparator comprises movable system in the form of horizontal beam of balance type. Movable electrodes of multi-chamber cylindrical capacitors are fixed to edges of beam. Elements of beam fixation provide for beam rotation and resistance to transverse oscillations. Output signal from two photoelectric transducers is summed and amplified. Equality of voltages is determined by zero indication of zero indicator. Compensator of counteracting moment of speaders is arranged in the form of two additional multi-chamber cylindrical electrodes, to which direct voltage is supplied that is proportional to moment of spreaders. 
     EFFECT: higher sensitivity and accuracy of electrostatic voltage comparator. 
     3 dwg
Patent RU-2353103-C1 (RU)
Inventor: SHCHEPOCHKINA JULIJA ALEKSEEVNA
IPC: A23L19/10
Filed: 2007-12-03
Granted: 2009-04-27
Abstract: FIELD: food products. 
     SUBSTANCE: invention refers to food industry. Carrot roots are minced and mixed with sugar and held at 15-25°C during 10-20 minutes. Citrus skin is mixed with culinary salt and held at 15-25°C during 10-20 minutes. Then the ingredients are mixed, pasteurised and hermetically sealed. 
     EFFECT: product contains natural components, rich with carotene, vitamins B, vitamins C, cellulose, organic acids, ottar, pectin substances, kalium, natrium, phophous salts. 
     1 tbl
Patent RU-2355854-C1 (RU)
Inventor: KHISAMOV RAFAIL IBRAGIMOVICH
IPC: E04G23/02
Filed: 2007-12-29
Granted: 2009-05-20
Abstract: FIELD: construction industry. 
     SUBSTANCE: invention refers to construction industry, and namely to reinforcing method of deflected coverings made of shaped boarding and channel beams. As per invention, to the deflected beam of covering there attached by means of clamps passed through holes under shaped boarding is the second beam made of bent channel; at that first of all, webs of channels are attached to each other in the middle of beam span, and then, ends of beams are drawn together vertically. There can be made the best use of invention when reinforcing coverings made of shaped boarding, in which beams made of channels do not meet the requirements of norms. 
     EFFECT: simplifying labour input of works on development of reverse hogging of covering. 
     2 dwg
Patent RU-2358591-C1 (RU)
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A23L13/00
Filed: 2008-01-28
Granted: 2009-06-20
Abstract: FIELD: food industry. 
     SUBSTANCE: canned food is cooked by mutton and mutton raw tallow cutting and chopping, its mixing with drinking water, table salt and hot black pepper to obtain stuffing mass, its forming and frying in melted fat to obtain rissoles. After that French beans and herbs are cut and frozen. Mentioned ingredients are mixed with table salt under oxygen-free conditions, rissoles, obtained mixture and melted fat are packed, sealed and sterilised. 
     EFFECT: this invention allows to manufacture new canned food having higher digestibility as compared to similar culinary dish.
Patent RU-2362045-C1 (RU)
Inventor: DYNDOR VALENTIN MIKHAJLOVICH
IPC: F03B13/14
Filed: 2008-05-22
Granted: 2009-07-20
Abstract: Изобретение относится к устройствам для преобразовния энергии волн, в частности для преобразования энергии колебания судна в гидрореактивную энергию. Гидрореактивное устройство содержит канально-трубную систему, боковые правую 1 и левую 2 стенки устройства. Система состоит из неподвижных прямых и профильных пластин. Она содержит первую и вторую ступени преобразования энергии. Первая ступень преобразования энергии включает стенку 3 центрального трубопровода 4, стенку 5 внутреннего канала-трубопровода, внутренний канал-трубопровод 6, наружную стенку 7 внешнего канала-трубопровода 8. Вторая ступень преобразования включает стенку 9 центрального трубопровода 10, стенку 11 внутреннего канала-трубопровода 12, внутренний канал-трубопровод 12 и наружную стенку 13 внешнего канала-трубопровода 14. Центральные каналы 4 и 10 выполнены с входами 15. Также в каналах установлены отсекатели 16. Изобретение позволяет использовать всю энергию волн, независимо от угла набегания потока на устройство вдоль его продольной оси, что приводит к повышению эффективности использования устройства при преобразовании энергии волн в гидрореактивную энергию и стабилизации положения судна. 2 ил.
Patent RU-2375007-C1 (RU)
Inventor: RESHETOV IGOR VLADIMIROVICH
IPC: A61B17/56
Filed: 2008-09-23
Granted: 2009-12-10
Abstract: FIELD: medicine. 
     SUBSTANCE: invention relates to orthopedics and can be applied for bone defects substitution. Biological container, formed from loose aponeurotic flap, cut out from widest thigh fascia, filled with granulated porous hydroxylapatite is placed in bone defect. In individual case, size of granulated hydroxyapatite constitutes from 200 to 600 mcm. 
     EFFECT: method allows to restore frame function, model transplant according to defect size. 
     2 cl, 4 dwg, 2 ex
Patent RU-2387247-C1 (RU)
Title: Production method of flavoured girasol-sunflower-cereals beverage
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A23L2/39
Filed: 2008-11-27
Granted: 2010-04-27
Abstract: FIELD: food industry. 
     SUBSTANCE: recipe ingredients are prepared, almonds blossoms are extracted by liquid nitrogen with corresponding miscella separation. Girasol-sunflower is cut, dried in microwave field at preset process parametres and roasted. Barley grain is roasted. Girasol-sunflower and barley grain are mixed in mass ratio 7:3. The obtained mixture is impregnated by separated miscella with simultaneous pressure boost. Depressurisation till atmosphere pressure with simultaneous freezing of mixture and its cryomilling in medium of evolved nitrogen follow. 
     EFFECT: it enables to produce flavoured coffee drink with improved organoleptic properties owing to enrichment of the drink with extractive substances of miscella and preserve them in the course of preparation.
Patent RU-2393933-C1 (RU)
Title: Method of producing tube steel hot-rolled coils
Inventor: DENISOV SERGEJ VLADIMIROVICH
IPC: B21B1/26
Filed: 2008-12-01
Granted: 2010-07-10
Abstract: FIELD: process engineering. 
     SUBSTANCE: proposed method comprises heating slabs for hot rolling, rolling them at roughing and finishing continuous stands, differential cooling of strips by spraying water from above and from below on outgoing roller table and coiling at 570÷610°C. Identical mechanical properties are produced corresponding to strength class X65, in a wide range of strip width, is provided by that tube steel billet with carbon content not exceeding 0.12%, that of silicon not exceeding 0.15÷0.30%, that of manganese not exceeding 1.55÷1.75%, that of niobium not exceeding 0.020÷0.050% and that of vanadium not exceeding 0.08÷0.12%, is rolled at broad-strip hot roll mill at the temperature of rolling end making 790÷850°C into 6÷16 mm-thick strip from strip plate with thickness determined subject to mathematical relationship. Prior to coiling hot-rolled strip, it is subjected to differential cooling by water. Note here that the rate of cooling strip top surface on outgoing roll table, depending upon final thickness is the strip, is subjected to mathematical relationship. 
     EFFECT: identical mechanical properties are produced corresponding to strength class X65, in a wide range of strip width. 
     1 tbl, 1 ex
Patent RU-2387134-C1 (RU)
Title: Method of manufacturing bread "osenniy potseluy"
Inventor: PASHCHENKO LJUDMILA PETROVNA
IPC: A21D2/26
Filed: 2008-12-01
Granted: 2010-04-27
Abstract: FIELD: food industry. 
     SUBSTANCE: invention is related to food industry, namely to bread production. Method involves kneading dough out of first grade bread baking wheat flour, bread baking yeast, table salt and water, fermenting dough, handling it, proving dough preparations and baking them. When kneading dough, a soya protein concentrate "Arkon S" is added into it in the amount of 6-9% of the flour weight. 
     EFFECT: suggested method of baking bread enables to improve physicochemical and organoleptic properties of the product, increase its biological and nutritive value, intensify dough maturation and expand the range of baked functional goods. 
     3 ex, 3 tbl
Patent RU-2391872-C1 (RU)
Inventor: MARTOVSHCHUK VALERIJ IVANOVICH
IPC: A23L1/30
Filed: 2008-12-10
Granted: 2010-06-20
Abstract: FIELD: food industry. ^ SUBSTANCE: invention relates to food industry and can be used while producing high-quality biologically active supplements (BAS) for food. BAS with antioxidant properties is represented by powder of stevia leaves. The powder is obtained by drying stevia leaves up to humidity of 10-11% then it is minced in fine helix-rotating film of 0.1-0.5 mm at pulsing pressure gradient of 2-7 MPa and temperature of 25-30C. ^ EFFECT: invention allows to obtain supplement with high activity of antioxidant properties. ^ 1 tbl, 3 ex
Patent RU-2389259-C1 (RU)
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A23F5/44
Filed: 2008-12-19
Granted: 2010-05-20
Abstract: FIELD: food industry. 
     SUBSTANCE: method provides for preparation of formula components. Peach pulp is extracted with liquid nitrogen to separate according miscella. Further girasol-sunflower and grape seeds are cut, dried in microwave field at specified parametres of the process and fried. Girasol-sunflower and grape seeds are mixed. Produced mix is impregnated with separated miscella with simultaneous increase of pressure. Pressure is reduced down to atmospheric value with simultaneous freezing of mix and its cryo-grinding in the medium of released nitrogen. 
     EFFECT: method makes it possible to produce new flavoured coffee drink from non-traditional raw materials according to wasteless technology.
Patent RU-2388804-C1 (RU)
Title: Production method of flavoured dark beer
Inventor: KVASENKOV OLEG IVANOVICH
IPC: C12C12/00
Filed: 2009-01-11
Granted: 2010-05-10
Abstract: FIELD: food industry. 
     SUBSTANCE: mace and hop are mixed in mass ratio 1:10 and obtained mixture is extracted by means of liquid nitrogen with corresponding miscella separation. Chicory is cut. Chicory is dried in microwave field till residual humidity about 20% at microwave field power providing warming of chicory inside the bits till temperature 80-90°C during at least an hour and fried. Chicory and malt are mixed in mass ratio 1:(10-25). The obtained mixture is impregnated by separated miscella with simultaneous pressure boost. The pressure is released until it equals the atmospheric pressure along with mixture freezing. Mixture is cryomilled in medium of evolved nitrogen. Drinking water is poured over it. The mixture is saccharified to obtain wort. Brewer's yeast is added into the wort. Main fermentation and alcoholising are performed and the young beer is postfermented and filtered. 
     EFFECT: process technology duration is reduced and foam stability of the target product is increased.
Patent RU-2378348-C1 (RU)
Title: Production method of flavoured dark beer
Inventor: KVASENKOV OLEG IVANOVICH
IPC: C12C7/00
Filed: 2009-01-16
Granted: 2010-01-10
Abstract: FIELD: food industry. 
     SUBSTANCE: method provides for mixing lime peel and hops in ratio 1:10, and extracting by liquid nitrogen with corresponding miscella separation. The chicory is cut, dried in a microwave oven until its residual humidity is about 20% with the microwave field power providing warming of the chicory inside the bits up to 80-90°C for 1 hour minimum and then roasted. The chicory and malt are mixed in mass ratio 1:(10-25). The obtained mixture is impregnated by separated miscella with simultaneous pressure boost. Depressurisation till atmosphere pressure is performed along with mixture freezing. The obtained mixture is cryomilled in the medium of evolved nitrogen, mixture is filled with drinking water and saccharified to obtain wort. Brewer's yeast is added to the wort followed by incipient fermentation, alcoholisation, afterfermentation of the young beer and its filtration. 
     EFFECT: process technology duration is reduced and foam stability of the target product is increased.
Patent RU-2401798-C1 (RU)
Inventor: TKACHEV ALEKSEJ GRIGOR EVICH
IPC: D01F9/127
Filed: 2009-02-13
Granted: 2010-10-20
Abstract: FIELD: chemistry. 
     SUBSTANCE: invention relates to technology of producing fibrous carbon materials through pyrolysis of aromatic and non-aromatic hydrocarbons. A catalyst 9 is deposited on the top surface of a container 8. After sealing the reactor, inert gas is blown inside and heating elements 5 and the disc 6 rotary actuator 7 are switched on. Carbon-bearing gas is fed into the cavity between the cap 10 and the container 8 and the catalyst 9 is heated. Heating is then stopped and a forced cooling system is switched on. After lowering temperature in the reactor, the disc 6 rotary actuator 7 is switched off, the reactor is opened and the container 8 with nanotubes is removed. 
     EFFECT: invention enables to obtain multilayer carbon nanotubes with diametre of 15-50 nm. 
     3 cl, 8 dwg, 2 ex
Patent RU-2387145-C1 (RU)
Title: Production method of instant powder for preparing flavoured coffee drink "yegoriyevskiy"
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A23F5/44
Filed: 2009-03-10
Granted: 2010-04-27
Abstract: FIELD: food industry. 
     SUBSTANCE: invention relates to technology of manufacturing coffee substitutes. Method provides for preparation of recipe ingredients, extraction of lemon rind by liquid nitrogen with corresponding miscella separation. Then yacon is cut, dried in the microwave field at preset process parametres and roasted, barley grain is roasted as well as chestnuts and soya. Then yacon is mixed with barley grain, chestnuts and soya. Then the obtained mixture is impregnated by separated miscella with simultaneous pressure boost and pressure releases until the pressure equals the atmospheric pressure simultaneously freezing the mixture and cryomilling it in the medium of evolved nitrogen. 
     EFFECT: method enables to obtain flavoured coffee drink instant powder out of unconventional raw material according to nonwaste technology.
Patent RU-2397374-C1 (RU)
Title: Inlet device of negative displacement pump
Inventor: KONSTANTINOV RJURIJ IVANOVICH
IPC: F04D29/40
Filed: 2009-03-24
Granted: 2010-08-20
Abstract: FIELD: engines and pumps. ^ SUBSTANCE: inlet device of negative displacement pump comprises circular diffuser section 1 and cylindrical section 2 on device outlet. Circular diffuser section 1 consists of axially symmetric front and rear fair 3, 4 and cylindrical insert 5 arranged there between and aligned therewith. Said insert 5 has lateral shaped channel of ë-shape in radial section, symmetric about diametre of insert 5. Fluid radial feed through cylindrical insert 5 decreases radial dimensions of pump unit and allows ease of mounting it in armored capsule. All parts of proposed device are machined at lathes and millers that adds to ease of their production which is especially critical in individual production. ^ EFFECT: reduced radial dimensions and ease of production. ^ 3 dwg
Patent RU-2386330-C1 (RU)
Title: Production method of flavoured coffee drink "zvenigorodskiy"
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A23F5/44
Filed: 2009-04-22
Granted: 2010-04-20
Abstract: FIELD: food industry. 
     SUBSTANCE: invention relates to technology of manufacturing coffee substitutes. Method involves preparing recipe ingredients, extracting peach refuse with liquid nitrogen with corresponding miscella separation, cutting girasol-sunflower, drying and roasting it and roasting rye grain. Girasol-sunflower is dried in microwave field till residual humidity about 20% at microwave field power providing warming of girasol-sunflower inside the bits till temperature 80-90°C during at least an hour. Girasol-sunflower is mixed with barley grain and rye grain in mass ratio 2:2:1. The obtained mixture is impregnated by separated miscella with simultaneous pressure boost. The pressure is released until it equals the atmospheric pressure along with mixture freezing. Then the mixture is cryomilled in medium of evolved nitrogen. 
     EFFECT: method enables to produce new flavoured coffee drink out of unconventional raw material according to nonwaste technology.
Patent RU-2418211-C1 (RU)
Inventor: KOMBAROV VIKTOR VLADIMIROVICH
IPC: F16D3/18
Filed: 2009-08-24
Granted: 2011-05-10
Abstract: FIELD: machine building. 
     SUBSTANCE: gear coupling consists of driving and driven half couplings continuously engaging intermediate transfer iron ring. The half couplings are made in form of pinions. The iron ring corresponds to a rotary element equipped with tooth rims engaging the half couplings. Also, the iron ring rests on two separate carriages each turning around axis of shaft connected to it. 
     EFFECT: expanded functionality of coupling. 
     6 dwg
Patent RU-2409037-C1 (RU)
Inventor: KVASENKOV OLEG IVANOVICH
IPC: A21D13/00
Filed: 2009-10-09
Granted: 2011-01-20
Abstract: Группа изобретений относится к технологии производства диетических мучных кондитерских изделий для питания больных сахарным диабетом. Способы предусматривают подготовку рецептурных компонентов, резку якона, его сушку в поле СВЧ при заданных параметрах процесса, досушку конвективным методом и криоизмельчение в жидком азоте с получением муки, приготовление теста из пшеничной муки высшего сорта, полученной по описанной технологии муки из якона, желтков, соли, соды, растительного масла, фосфолипидов и воды, его формование в виде листов и выпечку, экстрагирование цедры лимона жидким азотом с отделением соответствующей мисцеллы, резку топинамбура, или тописолнечника, или якона, или цикория, его сушку в поле СВЧ при заданных параметрах процесса, обжарку, пропитку отделенной мисцеллой с одновременным повышением давления, сброс давления до атмосферного с одновременным замораживанием сырья и его криоизмельчение в среде выделившегося азота с получением муки, ее смешивание с кулинарным жиром, сахарозаменителем "Сладекс" и вафельной крошкой с получением начинки и формование вафель из листов и начинки. Полученные диабетические вафли обладают улучшенной консистенцией и кофейным вкусом и ароматом при отсутствии в рецептуре кофе. 4 н.п. ф-лы.