Patent SG-11201900055S-A (SG)
Title: Method of making a flavoured sweetener and uses thereof
Inventor: CHEETHAM PETER SAMUEL JAMES
IPC: C12R1/645
Filed: 2017-07-05
Abstract: INTERNATIONAL APPLICATION PUBLISHED UNDER THE PATENT COOPERATION TREATY (PCT) (19) World Intellectual Property C.--.` H 0 v Organization International Bureau (10) International Publication Number 03 (43) International Publication Date .../ WO 2018/009149 Al 11 January 2018 (11.01.2018) W I PO I PCT (51) International Patent Classification: (72) Inventors: CHEETAM, Peter Samuel James; 3 Char- A23L 27/30 (2016.01) CJ2R 1/125 (2006.01) ingworth Drive, Hatton Park, Nr Warwick CV35 7SY, A23L 27/24 (2016.01) CJ2R 1/645 (2006.01) Warwichshire Warwickshire (GB). LANGWALLNER, CJ2R 1/00 (2006.01) Christoph; 73 Jurong West Central 3, The Centris #05-19, (21) International Application Number: Singapore 648336 (SG). LANGWALLNER, Margit; 73 Jurong West Central 3, The Centris #05-19, Singa- PCT/SG2017/050343 pore 648336 (SG). HERMANSEN, Christian; Blk 787D (22) International Filing Date: Woodlands Crescent #10-38, Singapore 734787 (SG). 05 July 2017 (05.07.2017) SHIANG, Candy, Chuing Tey; Blk 354 Kang Ching Road (25) Filing Language: English #08-25, Singapore 610354 (SG). (26) Publication Language: English (74) Agent: AMICA LAW LLC; 30 Raffles Place, #14-01 Chevron House, Singapore 048622 (SG). (30) Priority Data: (81) Designated States (unless otherwise indicated, for every 10201605526W 05 July 2016 (05.07.2016) SG kind of national protection available): AE, AG, AL, AM, (71) Applicant: COCONUTZ PTE. LTD. [SG/SG]; 1 Clean- AO, AT, AU, AZ, BA, BB, BG, BH, BN, BR, BW, BY, BZ, tech Loop, #03-13 CleanTech One, Singapore 637141 (SG). CA, CH, CL, CN, CO, CR, CU, CZ, DE, DJ, DK, DM, DO, DZ, EC, EE, EG, ES, FI, GB, GD, GE, GH, GM, GT, HN, (54) Title: METHOD OF MAKING A FLAVOURED SWEETENER AND USES THEREOF = Figure 1 = len) , ttlr --:tz— RDS —4 , ---01 = 1.20 = = 100 1 3 = 80 = • ,. .-- = _ , = = = = = = .. , 0 40 SO 70 80 00 Immiaaw, Il (57) : A method of making a flavoured sweetener or food product by incubating an unrefined plant extract containing sucrose CN as the main solute with a microorganism or microorganisms to form a modified unrefmed plant extract; evaporating water from the ,_ 1 modified sucrose-based plant extract to form a concentrate; and cooking the concentrate to develop colour and flavour to produce 01 the flavoured sweetener is disclosed. The flavoured sweetener can serve as a coconut sugar substitute. In a preferred embodiment the unrefmed plant extract comprises sugarcane juice or sugar beet juice, and the microorganisms may be selected from Stenotrophomonas 0 ---. maltophilia, Bacillus subtilis, Bacillus flexus, or a Klyveromyces species. The flavoured sweetener can be used to make a range of food c)1: 1-1 and beverage ingredients and also food products including sauces, natural flavour extracts and flavour molecules, chocolate, health c;;;;) foods and convenience forms of the various forms of flavoured sweeteners. ei C [Continued on next page] WO 2018/009149 Al MIDEDIMOMMIDIREEMOOVIRIHMEMOMOVOIMIE HR, HU, ID, IL, IN, IR, IS, JO, JP, KE, KG, KH, KN, KP, KR, KW, KZ, LA, LC, LK, LR, LS, LU, LY, MA, MD, ME, MG, MK, MN, MW, MX, MY, MZ, NA, NG, NI, NO, NZ, OM, PA, PE, PG, PH, PL, PT, QA, RO, RS, RU, RW, SA, SC, SD, SE, SG, SK, SL, SM, ST, SV, SY, TH, TJ, TM, TN, TR, TT, TZ, UA, UG, US, UZ, VC, VN, ZA, ZM, ZW. (84) Designated States (unless otherwise indicated, for every kind of regional protection available): ARIPO (BW, GH, GM, KE, LR, LS, MW, MZ, NA, RW, SD, SL, ST, SZ, TZ, UG, ZM, ZW), Eurasian (AM, AZ, BY, KG, KZ, RU, TJ, TM), European (AL, AT, BE, BG, CH, CY, CZ, DE, DK, EE, ES, FI, FR, GB, GR, HR, HU, IE, IS, IT, LT, LU, LV, MC, MK, MT, NL, NO, PL, PT, RO, RS, SE, SI, SK, SM, TR), OAPI (BF, BJ, CF, CG, CI, CM, GA, GN, GQ, GW, KM, ML, MR, NE, SN, TD, TG). Declarations under Rule 4.17: — of inventorship (Rule 4.17(iv)) Published: — with international search report (Art. 21(3))