Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: put pecans and butter into a 9" x 9' pan. heat in 350f degrees oven until butter melts. stir well to coat nuts. continue to roast, stirring every 2-3 minutes for about 15 minutes, they can burn if you arent careful! remove from oven. transfer to paper towels so grease will be absorbed a bit then put nuts into bowl. sprinkle with curry powder and salt if desired. stir to mix thoroughly.

Target recipe: toast pecans @ 225º for 15 minutes. combine salt and sugar and spice into egg whites which have been stiffly beaten. fold in pecans and coat well. melt butter in 9 by 13 pan and spread in pecans. mix pecans in butter until coated. bake @ 325º for 30 minutes. turn pecans in butter every 10 minutes until butter is gone.