Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: peel, core and dice the apples. put them in a microwave proof bowl with the 50g sugar, jam, lemon juice and orange juice. cook on full power for 7 minutes. put the cooked apple into the bottom of an oven dish. beat the margarine, caster sugar, ground almonds, eggs and lemon zest together until smooth. spread over the apple. bake for 40 minutes on 350°f/180°c until golden brown,.

Target recipe: combine flour, sugar and baking powder in a mixing bowl. cut in butter or mrgarine with a pastry cutter until like cornmeal; set aside. grease n 8x8" glass pan and slice in 6 (or less) apples. spread flour mixture evenly over fruit. pour water evenly over all and do not stir. bake at 375°f for 1 hour, or until crust is browned. serves 9. this recipe can be adapted for diabetics by replacing the sugar with artificial sweetener (i. e. splenda). note: for a 9x13" pan, make 1 1/2 times the recipe. serves 12-15. instead of apples, use pears, peaches, raspberries or blackberries. serve with milk, cream, or ice cream and enjoy.