Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: in a saucepan, melt the butter over low heat. blend in the sugar, spices, and rum. allow mixture to cool. store in a sealed container in the refrigerator until ready to use. place one piece of orange peel and one piece of lemon peel into each mug. mix 3/4 cup coffee and 2 tablespoons cream together with 2 tablespoons of the spiced rum mixture in each mug (only 1 teaspoon of the spice mixture if you subbed extract for the rum). top with whipped cream, if desired.

Target recipe: mix together the warm coffee, castor sugar and stir until all the sugar has dissolved. pour into a shallow freezer container and freeze overnight. the next morning, mash wit a fork to break up the ice crystals. the granita should have a rough texture. return to the freezer until ready to serve. lightly whip the cream. stir in icing sugar. cover and chill until needed. to serve, break up the granita and spoon into 6 glasses. top with spoonfuls of the cream and dust with cocoa powder. serve immediately as the granita will melt very quickly.