Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: heat oil in large saucpan over medium-high heat; add annatto seeds and saute for 3 minutes. remove seeds with slotted spoon and discard. add onion to saucepan; saute 2 minutes. add broth, potato, tomatoes and liquid, and thyme. heat to boiling; reduce heat and simmer, covered, until potato is tender, about 10 minutes. using potato masher or kitchen fork, coarsely mash mixture in pan. add peas and flounder; simmer until fish is tender and flakes with a fork, about 10 minutes. stir in lemon juice; season to taste with salt and pepper.

Target recipe: drizzle fish with lemon juice, oil, seasoning and pepper. preheat grill to medium. grill with the grill lid down (covered) for 7-8 minutes on each side so that fish flakes with fork. i would check sooner to make sure it isn't overcooking (thickness is key). sprinkle with olives and feta. garnish with parsley and lemon.