Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: grease 12 cup muffin pan. preheat oven to 375. in large bowl with mixer at medium speed, cream butter and sugar until light and fluffy. add eggs one at a time, beating well after each addition. combine flour, baking powder and salt. add alternately to creamed mixture with milk and vanilla. crush 1/2 cup berries and add to batter. fold remaining berries into batter and spoon into muffin pan. sprinkle with sugar. bake 30 minutes or until toothpick inserted in center comes out clean. cool in pan 5 minutes and turn onto wire rack.

Target recipe: preheat oven to 375 degrees f (190 degrees c). grease muffins tins, or line cups with paper liners. sprinkle 1/4 cup flour over blueberries, and stir to coat berries thoroughly. in a small bowl, whisk together 2 cups flour, baking powder and salt. in a large bowl, mix applesauce, and in sugar. beat eggs, and stir into applesauce mixture along with vanilla. stir in milk alternately with flour mixture, mixing well after each addition. fold in berries. fill muffin cups 2/3 full with batter. bake for 25 minutes.