Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: rub medium pot and fondue pot with halved garlic. grate cheese, and place in large bowl. sprinkle cornstarch and pepper over the cheese, and toss together so the cornstarch evenly coats the cheese. heat wine in medium pot, over medium-high heat, until tiny bubbles rise to the surface. slowly add cheese to wine, allowing each handful to melt before adding another. serve with small pieces of bread or vegetables. double recipe for a larger crowd.

Target recipe: mix flour with chili powder and toss over shredded cheese. pour beer into the fondue pot or slow cooker and cover with cheese mixture. place garlic, green chiles and jalapeno, if desired, over cheese,but do not stir until cheese has melted. set fondue pot or cooker on low. allow to warm slowly and stir occasionally. serve with bread cubes,fresh veggies,corn chips,tortilla chips.