Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: cook chicken, green pepper, cream cheese and 1/2 cup salsa on low heat until cheese is melted. spoon evenly down center of each tortilla. place, seam side down, in lightly greased baking dish. stir velveeta and milk in saucepan on low heat until smooth. pour over tortillas. cover with foil. bake at 350* for 20 minutes; pour remaining salsa on top.

Target recipe: debone chicken. pull the meat with 2 forks. melt the butter. add can of sauce, taco seasoning, sour cream, salt and pepper. when sauce is well blended add chicken meat. spray 8 x 8 casserole dish. place a tortilla in the palm of a hand. spoon in a big spoonful of mixture into the middle of the tortilla and close the two sides inches next place each tortilla seem down in dish while pushing tortillas tighter together. once all tortillas are in the dish, if i have any mixture left, i spoon the remaining along the two sides of the pan. top the dish with shredded cheese as much as you want. i cover the dish with aluminum foil and bake at 400 for 20 - 25 minutes to melt cheese. i serve it with tostitos bite size.