Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: in a resealable plastic bag, or flat container with lid, mix dressing and mustard. add chicken breast and marinate in refrigerator at least 2 hours, turning often. grill over hot grill 10 minutes on each side or until chicken is no longer pink. can also be baked in 350 degree oven until chicken is done.

Target recipe: place chicken on cutting board and use a kitchen mallet, rolling pin, or small sauce pot to slightly flatten any thick ends. this ensures even width and even cooking. pour dressing into large plastic bag. place chicken in bag with dressing. seal bag and refrigerate 30 min – 1 hour to marinate. preheat bbq to medium heat. remove chicken from plastic bag and discard marinade. place chicken on barbeque, cover with lid. grill 6 to 8 minutes on each side or until cooked through. brush with bbq sauce during last few minutes of grilling time.