Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: heat broiler. set rack 4 inches from heat. line a rimmed baking sheet with foil. rub pork with oil; season with salt and pepper. broil 10 minutes. in a small saucepan, whisk together jam and mustard. cook over medium heat until jam melts (3-4 minutes). remove from heat. transfer 1/2 sauce to a small bowl for brushing. cover saucepan to keep remaining sauce warm. remove pork from broiler; brush with reserved sauce. continue broiling until pork is blackened in spots and registers 150 degrees on an instant read thermomenter. (approx. 5-10 minutes). cover pork loosely with foil and let rest 5 minutes. slice into medallions and drizzle with warm sauce.

Target recipe: place pork in lg plastic bag. mix remaining ingredients. set aside 2/3 cup. pour remaining marinade over pork, turn to coat. seal bag and refrigerate for 4 hours. drain. grill, covered, over indirect medium heat for 10 minutes each side. juices should run clear. serve with reserved sauce.