Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: in small bowl, combine cream cheese and chiles. place bread halves, cut sides up, on broiler pan. broil 4 to 6 inches from heat for 1 to 2 minutes or until light golden brown. top with cream cheese mixture and shredded cheese. broil additional 2 minutes or until cheese is melted. cut each bread half into 4 pieces. 1 serving. calories 115 (calories from fat total fat 4g (saturated fat 2g); cholesterol 10mg; sodium 270mg; total carbohydrates 15g (dietary fiber 0g); sugars 1g; protein 5g. % daily value: vitamin a 4%; vitamin c 0%; calcium 8%; iron. exchanges: 1 starch, 1 fat. quick fix: for nacho-flavored cheese bread, add 1 1/2 teaspoons taco seasonings mix (from a 1.25-ounce package) with the cream cheese.

Target recipe: preheat oven to 350 degrees fahrenheit. cream butter and sugar, beating until light. beat in eggs, one at a time. stir in apples, cheese and nuts. in separate bowl, combine flour, baking powder, baking soda, and salt. gradually and gently stir flour mixture into apple mixture. pour into greased loaf pan and bake 1 hour. cool 10 minutes before serving.