Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: dredge chicken in flour. melt butter in casserole. sear chicken in hot butter, add ham, onions, garlic, mushrooms salt and pepper and herb bouquet(thyme, bayleaf and parsley). let it boil briskly. pour brandy over chicken and blaze. add wine and cover the casserole. reduce heat, and simmer until chicken is tender. if sauce is not thickened, add some flour. remove bouquet before serving.

Target recipe: in 13 x 9 inch baking pan, place chicken pieces. do not overlap. place onion rings over top. mix seasonings with cream of chicken soup and milk and spoon over chicken. bake, uncovered, in 375 degree oven for 40 minutes. sprinkle chicken with almonds, if desired. bake 10 minutes more or until chicken is tender.