Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: put the frozen fruit in a pie plate. sprinkle it with sugar, tapioca, and lemon juice. microwave it on high for 4 minutes. remove it from the microwave and stir it. prepare cobbler: mix the flour, sugar, baking powder, salt, and lemon rind. cut in butter with a pastry blender until you've formed coarse crumbs. stir in milk. drop by tablespoons over filling. bake at 400 degrees for approximately 30 minutes or until golden brown. serve warm with vanilla ice cream.

Target recipe: spread blueberries in the bottom of a 8x12 inch pan and sprinkle with lemon juice. mix flour with baking powder. cream butter and 3/4 cup sugar. add flour and milk alternately to creamed mixture, beating well after each addition. pour this mixture over the blueberries. mix remaining sugar, cornstarch and salt in bowl and sprinkle over batter. pour boiling water over all. bake at 375 degrees for one hour.