Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: sift the first 4 ingredients together. cream butter and extracts together until butter is softened. add sugar gradually, creaming until fluffy after each addition. add yolks one at a time, beating well after each addition. add dry ingredients in 4ths, beating until just blended. make balls (1-inch), about 2-inches apart on ungreased sheets. bake at 350° for 10 minutes or until golden brown.

Target recipe: preheat oven to 350°. stir together flour, baking powder and salt; set aside. in a large mixing bowl, beat sugar and shortening together until fluffy, beat in eggs. stir in dry ingredients then lemon juice; mix well. chill 2 hours. shape into 1 1/4-inch balls; roll in additional sugar. place 2-inches apart on greased baking sheets; flatten. bake 8-10 minutes or until lightly browned. makes 8 dozen cookies.