Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: preheat oven to 350 degrees. mix dry soup, canned soups, rice, milk and water in a large casserole dish. place lid on casserole dish and cook covered for about 30 minutes. gently settle chicken breasts (or stir in left over chicken) on rice; place sprigs of fresh rosemary on chicken. replace lid and cook covered for 30-45 minutes, until chicken breasts are cooked through. remove lid, sprinkle french-fried onions over top of chicken and rice. put dish back in oven and cook 3-5 minutes. stir rice before serving.

Target recipe: mix soup, salsa, water, corn, and beans (optional) and rice in 2-quart shallow baking dish. top with chicken (seasoned with salt and pepper) and sprinkle with chili powder. cover tightly with casserole lid or foil. bake at 375°f for 45 minutes or so. sprinkle with cheese.