Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: cream together the shortening and sugar, add egg and mix until blended. stir in bananas and sourdough starter. add orange peel or vanilla. stir flour and measure again with salt, baking powder and soda. add flour mixture and walnuts to the first mixture, stirring until just blended. pour into greased 9 x 5-inch loaf pan. bake in 350 degree oven for 1 hour or until toothpick comes out clean. cool to cold before slicing.

Target recipe: cream butter and sugar until light and fluffy. beat in egg. blend in dry ingredients, then add bananas. pour into greased, floured loaf pan. bake at 350 for about 55 minutes, or until a toothpick comes out clean from the center. a dark loaf pan seems to work best.