Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: heat butter in pan, stir in flour, cook for several min stir well. remove pan from heat stir in milk/cream then place on stove and bring to boil (at this stage do not feed the cat or take out the garbage) until smooth and thick. again stirring to keep sauce smooth. add bay leaves. put peanut butter in a bowl and add a little of the sauce, stir in gradually then return contents of bowl to pan; add stock and season with salt and pepper. heat again, stirring all the while. simmer for a few minutes, then serve.

Target recipe: combine butter and peanut butter in a large, microwave safe bowl. cover with plastic wrap and poke a few holes in the top for steam to vent. microwave for 2 minutes on high. stir, replace plastic wrap and microwave on high for 2 more minutes. add vanilla and powdered sugar to peanut butter mixture and stir to combine with a wooden spoon. stir until the mixture is no longer shiny, it will be very thick. pour into a buttered 8 by 8-inch pan lined with waxed paper. place a second piece of waxed paper on the surface of the fudge and refrigerate until cool. cut into 1-inch pieces and store in an airtight container for up to a week.