Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 400 degrees. lightly oil a rimmed baking sheet. in a food processor, pulse bread and garlic until fine crumbs form; set 1/2 cup aside. to food processor, add goat cheese, parsley, and red-pepper flakes. season with salt, and pulse filling until combined. spoon filling into each mushroom, and roll filled side in reserved breadcrumbs. place on prepared baking sheet; bake until mushrooms are tender and lightly browned, 15 to 20 minutes.

Target recipe: preheat oven to 350°f. saute onion and mushroom stems in bacon fat until tender. drain off excess fat. mix crumbled bacon, onion and stems with softened cream cheese until the mixture is workable. stuff each mushroom and bake for 10-15 minutes. finish under the broiler just until tops are golden.