Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: cream together the shortening and sugar, add egg and mix until blended. stir in bananas and sourdough starter. add orange peel or vanilla. stir flour and measure again with salt, baking powder and soda. add flour mixture and walnuts to the first mixture, stirring until just blended. pour into greased 9 x 5-inch loaf pan. bake in 350 degree oven for 1 hour or until toothpick comes out clean. cool to cold before slicing.

Target recipe: preheat oven to 350 degrees. mix flour, baking soda, and salt in mixing bowl. in another bowl mix margarine, eggs, and sugar. to sugar mixture add bananas, vanilla, water and lemon flavoring. beat together and add small amounts of flour mixture until completely mixed. grease 2 loaf pans. bake for 45 minutes to an hour until center is cooked.