Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: place the pork chops in an ovenproof casserole. mix the remaining ingredients, except sour cream, and pour over the chops. marinate the chops 2 to 3 hours in the refrigerator. bake the chops, uncovered, in the marinade in a preheated 325 degree f. oven for 1 hour or until tender. add more wine if necessary. stir sour cream into pan juices and heat through but do not boil. serve chops with sour-cream gravy.

Target recipe: preheat broiler. mince and mash garlic to a paste with a pinch of salt, then stir together with rosemary, oil, 3/4 teaspoon salt, and 1/2 teaspoon pepper. rub mixture all over chops. broil chops on a broiler pan about 4 inches from heat, turning once, until just cooked through, about 8 minutes total. let stand 5 minutes.