Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: brown ground beef, drain and rinse under hot water to degrease. cook noodles as directed and drain. combine the beef with remaining ingredients 13 x 9 pan, leaving out 1/2 cup of the jack cheese and the 2 tablespoons of parmesan. cover and cook at 350 degrees for 30 minutes. uncover and sprinkle top of casserole with the parmesan and remaining jack cheese. bake 5 to 10 minutes more, uncovered, to melt the cheese topping.

Target recipe: cook the noodles until just tender, drain, rinse with cold water, drain well and set aside. in a large skillet melt the butter. add beef and fry until well cooked and crumbly. stir in salt pepper, basil and tomato sauce. in a large bowl combine the noodles, cottage cheese, green onions and sour cream. preheat oven to 350°f. butter a casserole dish (8-inch square). put in half on the noodle mixture. top with half of the beef. add last half of noodles and top with the remaining beef. sprinkle with the cheddar cheese. bake uncovered, 30 minutes or until bubbly and the cheese has melted.