Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 190°c cook potatoes in boiling water until almost done, drain well. layer potatoes in a greased casserole dish. top with chicken and spring onions. melt butter in a medium saucepan. briefly saute the garlic. stir in flour, water, crumbled stock cube, wine and cream and cook, whisking until thickened slightly. stir in mustard and mayonnaise, pour over chicken. sprinkle with cheese and paprika. bake until golden. sprinkle with parsley before serving.

Target recipe: mix mayo, vinegar, relish, mustard, sugar, salt, pepper and red onion together in a bowl. let stand while your potatoes and eggs are cooking. while potatoes and eggs are still warm (it is essential to mix while warm so that the flavors develop properly), mix all potatoes,eggs, chicken, bell pepper and vegetables together with mayo mixture. mix gently, you don't want mashed potatoes, but just be gentle enough so that the ingredients are well incorporated together. adjust salt, pepper and sugar according to taste. can be served warm or cold, best when refrigerated overnight. lightly sprinkle paprika and parsley over before serving.