Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 350 degrees. prepare a 9 inch round baking pan by spraying with non-stick cooking spray. in a bowl, combine the flour, onion 2 tablespoons of the grated parmesan cheese, baking powder, salt and baking soda. in a small bowl, mix the buttermilk, oil, egg substitute or eggs. add the shredded zucchini to the milk mixture, stir to blend. add milk mixture to the flour mixture and stir just until blended. pour into prepared pan, sprinkle with remaining cheese and bake for 40 minutes.

Target recipe: put zucchini in strainer and press or squeeze with hands to get excess liquid out. beat eggs, sugar, and oil together. add flour, baking powder, soda, cinnamon, salt, vanilla, and nuts. mix together by hand. add zucchini (minus liquid). beat mixture. pour into 2 greased and floured loaf pans. bake 45 minutes at 350°f. recipe may be doubled.