Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: process the garlic, onion, ginger and 2 pinches of salt to a paste with a blender. mix the paste with curry powder and a tablespoon of water. in a saucepan over medium heat, fry mixture until fragrant. add chicken and coconut milk, and bring to a low boil. add potatoes, cinnamon stick and green chilli, and allow to cook over low heat, stirring occasionally until chicken and potatoes are cooked. serve the curry hot with steam polished rice or dip with white bread.

Target recipe: heat pan then add oil. saute onion and ginger then add fish sauce. add chicken, potatoes, coconut milk and water. cook for 15 min or until chicken is tender. if there's no fish sauce add salt and pepper. add in red bell pepper and green chili simmer for 3-5 minute. allow sauce to thicken. serve over hot rice.