Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: boil potatoes in their jackets; cool, peel, and slice into 1/4 inch pieces. slowly fry bacon in skillet until crisp, drain on paper towels, and crumble. saute the onion in bacon fat until golden brown. blend in the flour, salt, pepper, sugar, and celery seeds. cook over low heat, stirring until smooth and bubbly; remove from heat. stir in water and vinegar and bring to a boil, constantly stirring. carefully stir the potatoes and crumbled bacon inches. remover from heat, cover, and let stand until ready to serve.

Target recipe: in a large skillet, fry bacon until crisp; remove and set aside. drain all but 2 tablespoons of drippings; cook onion until tender. stir in flour, blend well. add vinegar and water; cook and stir until bubbly and slightly thick. add sugar and stir until it dissolves. crumble bacon; gently stir in bacon and potatoes. serve warm.