Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: cut the onion and garlic. cook ground beef, onion, and garlic until beef is browned. drain excess grease. mix all but the last 4 ingredients into the pan, simmer for 20-30 minutes. combine sour cream, flour, and water, whisk until smooth. add sour cream mixture to saucepan and cook another 15-25 minutes until mixture thickens. while simmering, cook egg noodles according to package instructions and drain. remove bay leaf. serve beef mixture over the noodles.

Target recipe: brown beef, garlic, and onion in a large skillet. in a small mixing bowl, combine sour cream and flour. stir in water, bouillon granules, and pepper, and mix with a wire whisk until smooth. set aside. when meat is cooked, add sour cream mixture to the skillet. cook and stir till thickened and bubbly. cook and stir for one minute more. serve over egg noodles or rice.