Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: place onions and butter in saucepan. sauté on medium heat until onions are tender. add garlic and sauté 1-2 minutes (don't let garlic burn). add beef broth, consomme, and woschershire sauce. bring to a boil for 1 minute. take ovenproof bowls (i use over-sized coffee mugs) and place 0.125 cup of cheese in bottom of each bowl. fill bowl with soup leaving room at the top. place toasted french bread on top. top with 0.125 cup swiss cheese. place under broiler until cheese is bubbly. serve immediately. caution--bowls will be hot!

Target recipe: in a large dutch oven, melt butter with olive oil over medium low heat. add onions and thyme. toss to coat. slowly cook onions, tossing occasionally until some of the onions start to brown. add sherry, beef broth, salt and pepper. bring to a boil. reduce heat and simmer for about 40 minutes. top french bread with mozzarella cheese slices; place in broiler. broil until cheese is well melted. to serve ladle into bowl and top with a bread slice.