Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 325°. will need two 12-cup muffin pans; line 18 cups with paper liners. in a big bowl, whisk the flour, cocoa, baking soda, and salt together. in another bowl, whisk the sugar, eggs, butter, and vanilla together until well blended. add the egg mixture to the flour mixture and stir until just blended. gently fold in the chocolate chips. divide batter equally among prepared muffin cups. bake for 20-25 minutes or until a pick comes out clean. let cool in pans on a wire rack for 5 minutes; then transfer muffins to rack to cool.

Target recipe: melt chocolate and water in saucepan. whisk in the vanilla. allow to cool. whip the cream. add the confectioner's sugar. on low beater, blend in the chocolate. scoop the chocolate mousse into a clear, glass bowl. garnish with grated chocolate or some of the chocolate from the pan drizzled on top.