Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: put chocolate in a saucepan and pour hot water on it. let it sit until a knife inserted into chocolate goes through. pour off hot water. add egg yolks to chocolate and mix together. add margarine and cook over a low heat until melted. remove from heat and cool. in the meantime, beat egg whites until stiff. fold in chocolate mixture. pour in glass bowl. refrigerate overnight.

Target recipe: have your cream whipped and chilling in the fridge. melt chocolate with 1/4 cup water and butter on low, stirring until smooth. cool for 10 minutes. in heavy saucepan, whisk yolks, sugar and remaining water. cook and stir on med heat until mixture reaches 160*, about 2 minutes. remove from heat; whisk in chocolate. set saucepan in ice and stir until cooled. fold in whipped cream. spoon into dessert bowls. chill.