Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: place the pork chops in an ovenproof casserole. mix the remaining ingredients, except sour cream, and pour over the chops. marinate the chops 2 to 3 hours in the refrigerator. bake the chops, uncovered, in the marinade in a preheated 325 degree f. oven for 1 hour or until tender. add more wine if necessary. stir sour cream into pan juices and heat through but do not boil. serve chops with sour-cream gravy.

Target recipe: 1. pre heat oven to 375°f. 2. place pork chops in a single layer in a 9x13 inch pan. 3. mix salsa, brown sugar and lemon in a small bowl. 4. stack each pork chop with one slice of onion and 1 slice of lemon. 5. pour salsa mix evenly over chops. bake at 375 for 45 mins then broil for about 15 minutes or until lemon and onion are caremized. enjoy.