Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: make the glaze in a small saucepan by combining the preserves, mustard, lemon juice, and cinnamon. cook and stir over low heat until thoroughly combined--about 2 to 3 minutes. score fatty edges of ham. grill ham over medium coals for 6 to 8 minutes per side, brushing with glaze during the last few minutes of grilling.

Target recipe: preheat charcoal or gas grill. in a small saucepan, heat jelly and garlic over medium heat until jelly is melted, or in a microwave safe bowl, heat in microwave oven at high power until melted, about 1 minute. stir in cilantro. set aside 1/4 cup of glaze mixture for serving. place ham steaks on grill over medium heat. grill 3 minutes. turn steaks over, brush with half of remaining glaze mixture and continue to grill another 3 minutes. turn again, brush with remaining half of glaze mixture and continue to grill 1 to 2 minutes or until ham is glazed and heated through. serve with reserved glaze mixture.