Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: in a 1-quart casserole microwave sliced carrot and chopped onion, ahnd 1 t water, covered, on 100% power for 2 minutes. stir the ground beef into the partially cooked vegetables. micro-cook, uncovered, on 100% power for 3 minutes, stirring once to break up the meat. drain off the fat. stir in tomato sauce, 1/2 cup water, dry red wine, sugar, salt, garlic powder and pepper. micro-cook, uncovered, on 100% power for 4 to 5 minutes more or until mixture is heated through and vegetables are tender. sprinkle with shredded cheddar cheese and serve.

Target recipe: in lg soup pot, brown beef; add next 4 ingredients. cook and stir 2 minutes. add broth, boullion cubes, and tomatoes. cook and stir 2 minutes. add italian seasoning, worcestershire sauce, and hot pepper sauce. bring to a boil; reduce heat and simmer for 15 minutes. in small sauce pan, heat butter, add flour. cook and stir on med until mixture is beginning to brown. carefully mix into soup. cover and simmer for another 15 minutes, stirring occasionally.