Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: sift the first 4 ingredients together. cream butter and extracts together until butter is softened. add sugar gradually, creaming until fluffy after each addition. add yolks one at a time, beating well after each addition. add dry ingredients in 4ths, beating until just blended. make balls (1-inch), about 2-inches apart on ungreased sheets. bake at 350° for 10 minutes or until golden brown.

Target recipe: cream shortening and sugar; add eggs, water and vanilla. sift dry ingredients and mix well. we take little balls of dough and mash down with fork; or you can roll it out and cut with cookie cutter. bake 8 to 10 minutes at 350°. a vanilla or caramel icing is good; or sprinkle brown sugar or coconut on top before baking.