Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 350 deg. grease an 8 x 8 glass baking dish. in medium bowl, combine flour, white sugar, baking powder, salt, cinnamon and 1/4 cup cocoa. whisk in milk, butter and vanilla just until smooth. spread batter into baking dish. in small bowl, mix brown sugar and 1/4 cup cocoa. sprinkle evenly over batter. carefully pour 1-1/2 cups boiling water over mixture in baking dish. do not stir! bake 30 minutes (batter will separate into cake and pudding layers). cool in pan on wire rack 10 minutes. serve warm (or cold!!) in dessert bowls with a scoop of vanilla ice cream or a dollop of whipped cream.

Target recipe: sift flour, sugar substitute, baking soda and salt into medium bowl. melt one square of the chocolate. add vinegar, milk, shortening and melted chocolate to the flour mixture. stir to blend. pour into well greased 8" square dish. sprinkle with brown sugar substitute. add remaining chocolate to the boiling water, heat until the chocolate is melted. pour chocolate-water mixture over pudding batter. bake 350°f. 45 minutes. serve warm.