Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 350. grease an 11 1/2 x 7 baking pan. melt chocolate and butter in top of double boiler over hot water. set aside. cream sugar and eggs until light and fluffy. add flour. beat. add melted chocolate and butter. beat well. mix in vanilla and pecans. pour into prepared pan. bake 18 minutes. remove from oven and cover with marshmallows. return to oven and bake until marshmallows are lightly browned. cool slightly and cut into bars.

Target recipe: bake brownies in a 9 x 13 pan according to package directions including eggs, oil, and water. cool. spoon layer of marshmallow fluff on top of brownie layer and refrigerate for 15 minutes. melt chocolate chips and peanut butter over lowest flame on stovetop. add rice crispies and mix well. pour over cold marshmallow cream. freeze for 1-2 hours. cut up into squares and serve in foil cupcake liners while still firm but not frozen solid. enjoy!