Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: set out a heavy skillet. put the grated cheddar cheese in a bowl and add the sour cream and egg yolks, mixing well after each addition. add the flour salt thyme and dry mustard, which have been mixed well in a separate bowl or cup. melt the butter in the skillet over low heat and drop the batter by tbsp into the skillet. cook over medium heat until lightly browned on the bottom. loosen the edges with a spatula, turn and lightly brown the other side. serve at once with bacon or sausage.

Target recipe: chop 1 nectarine to make 1 cup. slice the remaining nectarines and set aside. in a medium bowl, stir together the baking mix, juice, and egg until just moistened. stir in the fruit. coat a griddle or skillet with nonstick spray and heat over medium heat. spoon 1/4 cup of batter onto the griddle, spreading it gently with the back of a spoon. cook until bubbles form on top and underside is golden brown. turn and cook the pancake for another minute or so until golden brown. top with the remaining nectarine slices.