Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: melt the butter over medium heat in large sauté pan, add the mushrooms and cook for about 15 minutes, stirring occasionally. add the minced garlic and cook for another 3 minutes. add the white wine and cook for another 5 minutes. add the cream, reduce to a simmer and cook for about 5 minutes. add salt to taste. mix the chopped parsley with the sauce and parmesan cheese. serve over meat or pasta.

Target recipe: melt butter in a frypan and saute the mushrooms for about 3 minutes. blend in the flour, salt, pepper, thyme and chives. meanwhile dissolve the beef cube in the boiling water and stir into the frypan mixture keep stirring until the mixture comes to a boil and thickens. take pan off the heat and stir in the cottage cheese (sour cream). keep warm and serve with bbq meats, chicken.