Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: make cake as directed on box (let cool). whip 6 egg yolks with sugar until pale and fluffy. heat 1 cup of milk pour chocolate chips in milk and mix well until melted pour a little bit of chocolate in the yolks and mix well and add the remaining. let cool. whip heavy cream until thick fold the whip cream in the chocolate mixture. cut cake in half and put half of the mousse in the middle and place top on and put the remaining mousse on top. place in the fridge and enjoy:).

Target recipe: dissolve coffee creamer in hot water and mix until all is dissolved. in a mixing bowl put yogurt, cocoa, equal and vanilla. beat at medium speed with a mixer for 40 seconds. add coffee creamer/water mix. beat at high speed for 4 minutes, scraping sides of the bowl with a spatula. place in refrigerator and chill for several hours. serve with a sprig of mint.