Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: mix salmon, peas, noodles, onion and dill in a large bowl. stir mayonnaise and milk into the soup. stir soup mixture into salmon noodle mixture. turn into a 9x13 inch baking dish. sprinkle the top with the cheese. bake in a 350 degree oven for 25 to 30 minutes.

Target recipe: cook the noodles until just tender, drain, rinse with cold water, drain well and set aside. in a large skillet melt the butter. add beef and fry until well cooked and crumbly. stir in salt pepper, basil and tomato sauce. in a large bowl combine the noodles, cottage cheese, green onions and sour cream. preheat oven to 350°f. butter a casserole dish (8-inch square). put in half on the noodle mixture. top with half of the beef. add last half of noodles and top with the remaining beef. sprinkle with the cheddar cheese. bake uncovered, 30 minutes or until bubbly and the cheese has melted.