Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: tear the bread into chunks approximately 1 inch square. toss them in a bowl with the melted butter, walnuts, and chocolate chunks. spread the mixture in a buttered 9 x 13 x 2 baking dish. beat the eggs slightly. beat in the sugar, cocoa, salt, chocolate milk, and vanilla. pour this mixture over the bread. let it stand for at least 1/2 hour. with a broad spatula, occasionally push the bread down into the liquid as it soaks. preheat the oven to 350. bake for 30 to 40 minutes until the pudding is puffed and just set. rush it to the table and serve with vanilla ice cream or whipped cream.

Target recipe: mix together 2/3 cup sugar, 2 tbsp cocoa. into a greased 1-1/2 qt ovenproof dish - break up enough bread to fill it 2/3 full. pour sugar and cocoa mixture over the bread. toss lightly to coat the bread. beat together eggs, vanilla and milk. pour this over the bread and it should just cover the pieces. bake in a preheated oven at 350 for 45 minutes. (optional)sprinkle chips on top at end of baking and let melt. serve with whipped cream.