Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: mix together the dry ingredients, reserving some of the sesame seeds to sprinkle over the loaf. combine the buttermilk, honey and peanut butter. add to the dry ingredients and mix thoroughly. barbecue: spoon the mixture into a greased 9 inch foil tart pan and sprinkle the reserved sesame seeds over. invert another foil pan over the first and fasten with wet wooden clothes pegs. barbecue on a grid over moderate coals for 45 minutes, turning frequently. bake: bake in a greased loaf tin at 375°f for 1+ 1/4 hours, or alternatively microwave at 70% power for 12 minutes. variation: substitute crushed wheat or whole wheat flour for half of the nutty wheat.

Target recipe: dissolve yeast in 1 cup warm water. mix yeast, starter, honey, salt and shortening with 3 cups flour. add more flour as needed to make a stiff dough. knead 150 strokes on a floured surface and place in a greased bowl. cover and let rise 1 to 1 1/2 hours until doubled in size. punch down, let double again. punch down and roll into tight loaf. grease and place in bread pan. let double in pan and bake at 400 degrees f. for 35 to 40 minutes or until very dark golden brown, and it sounds hollow when thumped.