Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: cream together the shortening and sugar, add egg and mix until blended. stir in bananas and sourdough starter. add orange peel or vanilla. stir flour and measure again with salt, baking powder and soda. add flour mixture and walnuts to the first mixture, stirring until just blended. pour into greased 9 x 5-inch loaf pan. bake in 350 degree oven for 1 hour or until toothpick comes out clean. cool to cold before slicing.

Target recipe: cream marg and sugar. add eggs. mix. add bananas. i mash them first with a potato masher. place flour, baking soda and salt in one bowl. place milk, lemon juice, and vanilla in measuring cup. alternating between dry and wet ingredients, slowly add to banana mixture. mix. add nuts or chips at end if you'd like. bake in a loaf pan at 350 for 1 hour.