Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: preheat oven to 350°f. in large bowl, mix all ingredients except bell peppers and cheddar cheese. add salt and pepper to taste. cut top of bell peppers, clean the inside and rinse well. stuff with mixture and sprinkle cheddar cheese on top of each bell pepper. add 1/2 cup water to shallow baking dish. add bell peppers and cook for 30 minutes or until peppers are tender.

Target recipe: preheat oven to 350 degrees. heat oil in a medium pan. saute garlic and onion until onion is transucent. add dried tomatoes,minced bell pepper,and breadcrumbs and saute until the bell pepper is softened. add canned tomatoes a little at a time, allowing the liquid to be absorbed before adding more. then add the pepper and mustard. spoon mixture into the halved bell peppers, top with grated cheese, and bake for 10 minutes at 350 degrees. top with parsley if desired. note: i consider each half pepper to be two servings.