Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: separate chicken wings at the joints. cut off wing tips. mix remaining ingredients and pour over chicken. cover and refrigerate about 4 hours. drain chicken, reserving the marinade. place chicken in a baking dish. brush occasionally with marinade. bake on one side for 30 minutes and then turn the wings and bake another 30 minutes on the other side in a 350 degree oven.

Target recipe: cut the chicken wings in two at the joints. in a large frying pan or skillet; heat to 360f enough oil (or shortening) to cover the chicken wings. add the wings and fry until crisp, about 12-15 minutes. to bake, preheat the oven to 450f. spread the chicken wings out on a baking sheet in one layer and bake 45 minutes. to make the sauce, combine the hot sauce or tabasco and melted butter and blend thoroughly. as soon as the chicken wings are cooked, douse with the sauce, and serve immediately.