Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 400°f make enough pie enough to roll into 12 6"x6" squares (about a double batch.). sprinkle each square with 1 tsp grated cheddar. peel and core apples and place one on each square. fill the centre of each apple with 2 tsp (or 1 heaping tsp) of mincement, 1 tsp of rum, a dot of butter and 1 tablespoon sugar. bring diagonally opposite corners of dough over the apple to form ears at the top. cover the 'ears' with aluminium foil. mix the brown sugar, cream and grated lemon rind. brush the dumplings with this mixture and bake 35 to 45 minutes in 400f oven. remove foil, brush ears with cream mixture and return to oven till 'ears' are brown. serve warm with plain or sweetened cream, flavoured with rum.

Target recipe: sift flour, baking powder, and salt together. cut in shortening, add milk, and mix to a smooth dough. turn onto floured surface and divide into 6 portions. roll each portion large enough to cover 1 apple. place an apple on each piece of pastry. mix sugar and cinnamon together. spoon some of this mixture into each core cavity. moisten edges of pastry and bring up over the apple; seal edges. place on greased baking sheet or in shallow pan. bake at 350 degrees fahrenheit for about 25 minutes, or until apples are tender and pastry is lightly browned. remove from baking sheet. serve warm with milk or cream.