Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: place chopped chocolate in a medium bowl; set aside. in a medium saucepan, coombine cream, butter, confectioners' sugar and vanilla. bring to a boil over medium-high heat. remove from heat and pour over chopped chocolate, whisking to combine. refrigerate until firm enough to frost, about 1 hour.

Target recipe: soften gelatin in 1/4 cup water for 5 minutes. melt chocolate with cinnamon and sweetener; add milk and water slowly. add gelatin. stir until dissolved. remove from fire. add vanilla, cool. when mixture begins to thicken, add nuts. turn into cold pan. when firm cut into pieces.