Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: in a small bowl mix together chili powder, oregano, cumin, and garlic powder. place tenderloins or chops on a large platter. rub the dry mixture over the pork, cover and refrigerate for 2-24 hours. grill the pork over medium coals or this can also be broiled. turn occasionally. tenderloins will take approximately 25-30 minutes and pork chops will be done in approximately 10-15 minutes. a meat thermometer should read 155-160 degrees and there should also be a hint of pink in the center.

Target recipe: place pork in lg plastic bag. mix remaining ingredients. set aside 2/3 cup. pour remaining marinade over pork, turn to coat. seal bag and refrigerate for 4 hours. drain. grill, covered, over indirect medium heat for 10 minutes each side. juices should run clear. serve with reserved sauce.