Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: sift dry ingredients together twice into a large bowl. beat the egg with the milk and add the melted butter, beating to combine. using a wooden spoon fold the egg mixture into the dry ingredients to make a smooth batter without overmixing. heat a heavy griddle or frypan which is greased with a little butter on a paper towel. the pan is hot enough when a drop of water breaks into several smaller balls which 'dance' around the pan. pour a small amount of batter (approx 1/4 cup) into pan and tip to spread out or spread with spoon. when bubbles appear on surface and begin to break, turn over and cook the other side. serve with either lemon juice and sugar sprinkled on them or with golden syrup or maple syrup.

Target recipe: grate turnips into colander. sprinkle grated turnip with salt; turn and mix to evenly distribute salt. allow to sit for 10 - 20 minutes. after resting, squeeze out as much liquid as possible. move drained turnip to bowl. sprinkle turnips with flour; toss turnip to distribute flour. add 3 eggs. stir to mix well. heat oil in pan until hot enough for frying. drop large spoonfuls of batter into oil; should flatten out into 3" patties. fry until browned; then flip and cook until set and browned. drain on paper towels. enjoy!