Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: arrange split, skinned and boned chicken breasts in a lightly greased 13x9 inch baking dish. top with cheese slices. combine soup and wine; stir well. spoon sauce evenly over chicken and sprinkle with crushed stuffing mix. drizzle butter over stuffing. if desired, sprinkle with garlic powder and parmesan cheese. bake at 350 for 45 to 55 minutes.

Target recipe: preheat oven to 400°f cut off any fat from the chicken pieces and pound with a meat mallet to an even thickness; pat dry. mix mayonnaise with dijon mustard in a shallow dish. combine bread crumbs with seasonings and herbs in another shallow dish. lightly coat baking sheet with cooking spray and preheat in oven for 5 minutes. meanwhile, coat chicken with mayonnaise mixture, then roll in bread crumbs. arrange on preheated baking sheet. bake 8 minutes, then turn and bake an additional 8-10 minutes or until and internal temperature of 165°f.