Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: combine the first 5 ingredients to make the tuna salad. spread the tuna salad on five slices of bread, and top with the cheddar cheese. place the next slice of bread on top. spray a griddle with cooking spray and heat the griddle to medium. place the five tuna sandwiches onto the griddle. cook for five minutes on each side, or until the cheese is melted and bubbly and the tuna is heated through. serve with a green salad and enjoy!

Target recipe: place broiler rack in position under broiler and turn on broiler. saute garlic,celery and onion in a small amount of oil or butter in a skillet. cook until onion is just tender. drain tuna and add to skillet along with ricotta cheese, broccoli, mayonnaise, and lemon juice. cook long enough to warm ingredients through, perhaps 3 minutes, stirring frequently. if you like your bagels to be a bit toasted, place them under broiler while tuna mixture is warming up. place bagel halves, split side up, in baking dish. spread tuna mixture over top covering all and sprinkle cheese over top of mixture. broil 2 or 3 minutes, until cheese melts. serve at once. broil 3 to 4 inches from the heat until the cheddar melts, about 5 minutes.