Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: fry bacon until crisp. slice 3 of the hot dogs. in a skillet, using some of the fat from the bacon, sauté the hot dogs, celery and onion. stir in flour, salt and pepper. add the milk and can of soup, cook for about 10 minutes, stirring constantly. crumble bacon and add to the mixture. in a 1 1/2 quart casserole dish, alternate layers of macaroni noodles and cream sauce. top the casserole with slices of the remaining hot dogs and cover with cheese. bake at 350°f for 20-25 minutes.

Target recipe: preheat oven to 350 degrees and lightly grease a 2 qt casserole; set aside. in small skillet over med heat melt butter and saute onions and celery 4 to 5 minutes or until soft; place sauteed vegetables in a mixing bowl and let cool slightly. add remaining ingredients, except cracker crumbs and melted butter, to bowl and toss gently, but well to mix. transfer to prepared casserole. stir crumbs and melted butter together and layer them on top of casserole. bake for 30-35 minutes.