Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: in a large bowl, break up ramen noodles into smaller pieces. add coleslaw mix, sunflower seeds, green onions, and water chestnuts. stir to combine. to make dressing: in a small bowl whisk together vinegar, oil, sugar, soy sauce and seasoning packets until combined. pour over salad, toss well to make sure dressing is evenly distributed. if you want the noodles to soften, refrigerate overnight.

Target recipe: mix cole slaw and onion in large ziplock bag. put ramen noodles in large ziplock bag and pound with mallet until broken into small pieces. add sunflower seeds and almonds to same ziplock bag. dressing: combine olive oil, balsamic vinegar, splenda and flavor packets until blended. mix ingredients from the 2 ziplock bags and dressing together just before serving.