Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: saute onion until transparent. add carrots and sweat for a few minutes. add water, curry, bouillon, and simmer until soft. place in blender on medium and whip until smooth. when serving add cream in a swirl as garnish. chopped parsley and chives may also be used for garnish. serve with french loaf and light butter.

Target recipe: over medium heat, simmer together carrots, celery stalks, sweet red pepper, thyme, basil and soy sauce for 5 minutes. pour in tomato juice and chicken broth concentrate. bring to a boil, cover and simmer for 20 minutes. salt and pepper, to taste. if desired, serve garnished with yogurt and chives.