Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: sift the first 4 ingredients together. cream butter and extracts together until butter is softened. add sugar gradually, creaming until fluffy after each addition. add yolks one at a time, beating well after each addition. add dry ingredients in 4ths, beating until just blended. make balls (1-inch), about 2-inches apart on ungreased sheets. bake at 350° for 10 minutes or until golden brown.

Target recipe: preheat oven to 375 degrees and grease cookie pan. combine powdered sugar, sugar, and oil. stir with wooden spoon until creamy. add egg, vanilla, and almond, and stir. add flour, cream of tartat, and baking soda, and stir til incorperated. form 1 1/2 inch balls with dough and place on greased baking sheet. flatten ball with palm. bake 10 minutes or until very light brown. cool completely on wire rack.