Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: combine flour, brown sugar, 3 tablespoons cocoa, baking powder and salt in a medium bowl. add milk, oil and vanilla and mix well. spoon batter into greased 8 or 9 inch square baking pan. mix remaining cocoa and granulated sugar. sprinkle over cake batter. pour boiling water over batter. bake at 350 degrees for about 30 minutes, until cake springs back when touched. let cool on wire rack 5-10 minues. serve warm.

Target recipe: preheat oven to 350 degrees. in a mixing bowl, combine flour, sugar, first amount of cocoa, baking powder and salt. add milk and oil. mix together with a spoon and scrape into an 8-inch casserole that is fairly deep. in the same bowl, mix brown sugar and second amount of cocoa together. add hot water (not boiling). stir to dissolve sugar, then pour over batter but do not stir. bake, uncovered, for 40 minutes; batter should have risen above the sauce and be firm to the touch. serve warm with vanilla ice cream or cool whip.