Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: in a bowl stir together flour, baking soda, and salt to combine thoroughly; set aside. preheat oven to 375 degrees. in mixer bowl combine butter and sugars; beat until fluffy and well blended. beat in egg. add vanilla and mix well. gradually add flour mixture until just blended. stir in chocolate chips and walnuts (if used). drop by rounded teaspoons, placed well apart, onto lightly greased or nonstick baking sheets. bake until cookies are well browned (12 to 14 minutes). cool on wire racks.

Target recipe: preheat oven to 375°f. cream butter with splenda and splenda brown in a mixer until light and smooth. add egg, cream and vanilla, and mix until incorporated. gradually add flours, baking soda and salt. turn off mixer and fold in nuts and chips. drop mixture by spoonfuls onto a parchment lined baking sheet. bake at 375f for about 5 minutes and flatten slightly with spatula. finish baking a further 6 minutes, or until lightly browned and set (time depending on size). cool for a minute on pan until they firm a bit, then finish cooling on a wire rack.