Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: cook linguine according to package directions; keep warm. peel and devein shrimp; set aside. melt butter in a large electric skillet set on medium temperature. add onions and garlic to skillet; saute until tender. stir in cajun or creole seasoning; cook, stirring constantly for 1 minute. stir in shrimp and saute until barely pink. add heavy cream; reduce heat to medium low, and simmer for 3 minutes, stirring often. stir in linguine, parmesan cheese, and crushed red pepper, cook mixture, stirring gently, until thoroughly heated. stir in parsley; serve immediately.

Target recipe: prepare pasta according to package directions; 3 minutes before pasta is done, add broccoli. while pasta is cooking, heat 2 tablespoons of the dressing in large skillet over medium-high heat. add shrimp and pepper flakes; stir-fry 3 to 4 minutes or until shrimp is opaque. drain pasta and broccoli; transfer to a serving bowl. add remaining 1/3 cup dressing and shrimp mixture; toss well. sprinkle with cheese and serve.