Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: place onions and butter in saucepan. sauté on medium heat until onions are tender. add garlic and sauté 1-2 minutes (don't let garlic burn). add beef broth, consomme, and woschershire sauce. bring to a boil for 1 minute. take ovenproof bowls (i use over-sized coffee mugs) and place 0.125 cup of cheese in bottom of each bowl. fill bowl with soup leaving room at the top. place toasted french bread on top. top with 0.125 cup swiss cheese. place under broiler until cheese is bubbly. serve immediately. caution--bowls will be hot!

Target recipe: saute onions in butter. add sugar and flour to make a paste, then add broth stirring to mix well and simmer for 30 minutes. place 4-6 croutons in bottom of broiler safe bowls/crocks. pour broth mixture over and croutons will rise to the top. add 2 slices of provolone cheese on top of each bowl/crock. put on cookie sheet and broil for a minute or 2 till cheese starts to brown. let sit for a few minutes.