Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: soy-buttermilk can be made by mixing 1 cup soymilk with 1 tbsp vinegar (1:1 subtitution with real buttermilk). mix dry ingredients. mix bananas/oil/buttermilk in a separate bowl (blend 'til smooth). stir dry and wet ingredients. add 'eggs' and mix well. bake at 325ºf for 1 hr 15 minute. from anonymous post on vegweb.com. for vegan use egg sub and soy buttermilk.

Target recipe: preheat oven to 180°c/ 350°f. mix all wet ingredients together in one bowl (including bananas). mix all dry ingredients together in another bowl. combine all ingredients and mix well. spray butter flavored pam in small loaf pan. fill loaf pan half way. cook for 30 minutes.