Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: cut chicken wings into three sections; discard tip (or save for stock). in a large resealable plastic bag, combine the bread crumbs, sesame seeds, paprika and salt. place cream in a shallow bowl. dip chicken wings in cream, then place in the bag and shake to coat evenly. pour melted butter into a 13 x 9 baking dish; add chicken, turning to coat. bake uncovered at 375 degrees for 40-45 minutes or until juices run clear, turning every 10 minutes.

Target recipe: cut the chicken wings in two at the joints. in a large frying pan or skillet; heat to 360f enough oil (or shortening) to cover the chicken wings. add the wings and fry until crisp, about 12-15 minutes. to bake, preheat the oven to 450f. spread the chicken wings out on a baking sheet in one layer and bake 45 minutes. to make the sauce, combine the hot sauce or tabasco and melted butter and blend thoroughly. as soon as the chicken wings are cooked, douse with the sauce, and serve immediately.