Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: combine ingredients, mixing until well blended. serve with assorted crackers. variations: add one of the following mix-ins to cheese mixture. 6 crisply cooked bacon slices, crumbled, 1 tbl finely chopped onion and1/4 tsp hot pepper sauce. 2 tbl finely chopped pimiento, 2 tbl finely chopped green pepper, 2 tbl finely chopped onion, 1/2 tsp lemon juice and dash of ground red pepper. 4oz can chopped green chili peppers, drained and 1 tbl finely chopped onion.

Target recipe: all the ingredients should be at room temperature before starting this recipe. whip slowly, in a medium mixing bowl, with the mixer until the mixture is fluffy. i also have mixed it well by hand, but room-temp ingredients are key to do that. spread on bread slices. (rye, sourdough or regular french bread are great.) toast under the broiler until hot.