Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: cut the zucchini in half lengthwise (you can also use yellow summer squash). spread butter or margarine on one half of the squash. sprinkle the garlic, cheese's and spices on the other half. (use as much or as little as you like) place the buttered half on top of the half with the cheese and spices. slice in half or if squash is real big, cut in thirds or fourths. wrap each portion in aluminum foil and place on grill. grill for about 10 to 15 minutes turning often.

Target recipe: stir batter ingredients until batter is smooth- if it's too thick add water- otherwise add flour-i get it to where it kinda sticks to the fork. dip zucchini in batter, deep-fry in preheated oil (i set the stove on medium high) until batter is crispy serve with tzatziki! enjoy.