Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: arrange split, skinned and boned chicken breasts in a lightly greased 13x9 inch baking dish. top with cheese slices. combine soup and wine; stir well. spoon sauce evenly over chicken and sprinkle with crushed stuffing mix. drizzle butter over stuffing. if desired, sprinkle with garlic powder and parmesan cheese. bake at 350 for 45 to 55 minutes.

Target recipe: freeze chicken and sandwich rolls until ready to serve. mix spices and store in a covered container; label it "blackened chicken spices". to prepare, thaw rolls and chicken. coat each piece of chicken with spice mix (adjust to taste of each person, as the mixture is spicy!). using a pastry brush, baste each piece of chicken with the melted butter. grill chicken, basting with butter after turning once. grill about 10 minutes or until no longer pink in the middle, or cook in a large nonstick skillet in hot oil over medium heat for about 10 minutes. serve on sandwich rolls spread with butter or mayonnaise. suggested sides: chips, watermelon salad.