Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: beat the egg yolks with the lemon zest and sugar until light and creamy. stir in the grated carrot, almonds, flour and salt. beat the eggwhites until they hold stiff peaks and fold lightly into the carrot mixture. pour into a well greased 23cm round cake tin and bake in a preheated 180c oven for about 1 hour, or until firm in the centre. decorate with whipped cream and serve.

Target recipe: in a large bowl, combine flour, baking soda, cinnamon, ginger and salt. in another bowl beat eggs, mayonnaise. gradually beat in flour mixture. stir in remaining ingredients. pour into a grease, floured 8 inch square cake pan. bake 30 to 35 minutes. 350°f. cool 10 minutes. remove from pan. cool completely. prepare topping by beating whipped cream til thick. add vanilla and sweetener. spread over cake.