Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 350°f (180°c). mix chopped ham, onion and parsley w/brandy and allow to sit for 20 minutes. whisk eggs w/salt, paprika, mustard and cottage cheese or cream cheese (i would use my immersion blender for this step). combine ham and egg mixtures and ladle into a well-buttered (or sprayed w/pam) 2-pint fluted mold. stand mold in a roasting pan half-filled w/water and cook for 40 minutes. allow to cool till well-set and able to be easily handled. then carefully turn out onto a serving plate, cut into cake-like wedges and serve.

Target recipe: combine the cream cheese, mustard and chives in a bowl and mix well. spread the cheese evenly over one side of each tortilla. top each one with 1/4 cup of the swiss cheese. layer the lettuce and turkey ham over the cheese, leaving a 1/2-inch border around the edges. roll each one up tightly and wrap in plastic wrap. refrigerate for at least 30 minutes before serving. to serve, cut each roll diagonally in half.