Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: set oven to 350°f. brown the sausage, drain. i like to put it in a food processor and hit pulse a few times, i don't like the larger pieces but don't go so far as to make a paste! whisk the eggs and seasonings in a bowl,. add milk. spray a 9x13" pan with cooking spray. layer the ingredients as follows; all the sausage, then a layer of cheese, then half the bag of hash browns, then the cheese and the rest of the hash browns. pour the egg/milk/ seasonings mixture over all. cover with foil bake for one hour, check for doneness, mine usually take a bit longer, but everyone's oven is different. when done top with more shredded cheese and let rest for 10 minutes. serve with fruit salad for a delightful brunch!

Target recipe: melt butter. blend in flour and pepper. gradually add milk and stir until thickened. add cheese; mix and set aside. fry bacon and onions until browned. add eggs and scramble just until set. add mushrooms and cheese sauce and put into a greased baking dish (9x13-inch). mix breadcrumbs with 3 tablespoons melted butter and paprika; sprinkle over egg mixture. chill for 30 minutes at least or put in fridge overnight. to serve, bake for 30-minutes in a 350f oven.