Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: combine soymilk, cinnamon, vanilla, peanut butter and flour in a medium sized bowl, whisking till smooth. heat oil in a pan (low-medium). dredge bread in mixture and cook till brown on each side (about 2 minutes for the first side, 1 for the second). serve with maple syrup and enjoy.

Target recipe: place the dry ingredients in a medium mixting bowl and whisk until well blended. pout the milk into the flour and whisk vigorously until well blended. let the batter sit for 10 minutes. oil a skillet or griddle and heat it over medium-high. mix the batter again. dip the bread slices, one at a time, into the batter, making sure that both sides are well saturated. cook 3 to 5 minutes until the bottom is lightly browned, then turn over and cook the other side until browned.