Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: heat the oven to 325 degrees. grease a loaf pan, either 9x5x3 or 8 1/2x4 1/2x2 1/2 inches, with shortening, using a pastry brush. mix sugar, bananas, oil and eggs in a large bowl with a wooden spoon. stir in remaining ingredients. pour into pan. bake until a wooden pick inserted in center of the bread comes out clean, 60 to 70 minutes. let cool 10 minutes, then loosen sides of loaf from pan. let cool completely before slicing.

Target recipe: preheat oven to 350. spray glass loaf pan with cooking spray. seperate egg yolks from egg whites. put egg whites to the side. combine flour, baking soda, splenda, flax seed, cinnamon, nutmeg and walnuts into a bowl. in a separate bowl, blend bananas together until mush. mix in butter, milk, sugar and egg yolks until creamy. combine dry ingredients slowly until well mixed. take egg whites and beat until stiff peaks form. fold into banana mixture. do not beat into mixture. fold in with large spoon. pour mixture into loaf pan. bake for 45 minutes or until toothpick inserted in comes out clean. cool and enjoy.