Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: boil a pot of salted water and prepare noodles according to package directions. in a frying pan, brown sausage. drain fat. add remaining ingredients (except cheese) to the meat and simmer about 10 minutes. when noodles are done, drain and place in serving bowl. remove bay leaf. add meat mixture to noodles and toss to incorporate together. serve with grated parmesan cheese.

Target recipe: cook the noodles until just tender, drain, rinse with cold water, drain well and set aside. in a large skillet melt the butter. add beef and fry until well cooked and crumbly. stir in salt pepper, basil and tomato sauce. in a large bowl combine the noodles, cottage cheese, green onions and sour cream. preheat oven to 350°f. butter a casserole dish (8-inch square). put in half on the noodle mixture. top with half of the beef. add last half of noodles and top with the remaining beef. sprinkle with the cheddar cheese. bake uncovered, 30 minutes or until bubbly and the cheese has melted.