Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: sift the first 4 ingredients together. cream butter and extracts together until butter is softened. add sugar gradually, creaming until fluffy after each addition. add yolks one at a time, beating well after each addition. add dry ingredients in 4ths, beating until just blended. make balls (1-inch), about 2-inches apart on ungreased sheets. bake at 350° for 10 minutes or until golden brown.

Target recipe: beat margarine and sugar until light. beat in eggs. add rest of ingredients and mix well. place batter by small teaspoonfuls far apart on well greased cookie sheet(s). probably have to do this in 4 batches. bake at 350 degrees f. for 10 minutes until edges and undersides are well browned. if not adequately browned, it won't roll. loosen each cookie immediately and roll up while hot. place rolled up cookies on a napkin lined plate and sprinkle with confectioners sugar when cooled. do this until process until you use up all the batter.