Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: cut zucchini into slices (1/4 inch thick) diagonally. dip one side only into melted butter, then parmesan, coating well. place into greased pan, cheese side up. sprinkle with salt and basil. broil 4-6 inches from heat for about 8 minutes until crispy.

Target recipe: must have large frying pan. slice zucchini 1/4 slices. melt butter in pan according to taste. add zucchini and cover each slice with lemon pepper, garlic and parmesan. flip over and let cook until browned approximately 2-3 minutes. repeat on other side. small tip- wipe out frying pan between batches, to avoid to much blackening.