Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: use as many chicken breasts as you need for dinner. preheat oven at 350f or 180°c remove skin and bone, cut into 2 parts and place in baking dish. sprinkle with lemon juice and dot with butter. salt to taste. cover closely and bake about 15 minutes. do not overcook; pierce with fork to be sure thickest part is done. if your chicken is cold, then the outside may cook slightly faster than the inside. use pan juices as a sauce.

Target recipe: mix the oil, soy sauce, garlic, ginger, mustard, salt and pepper, and brush on the chicken breasts. refrigerate for at least 30 minutes or overnight. preheat the grill. grill the breasts for 5 to 6 minutes on each side, depending on the thickness. let the chicken rest on a plate for 1 or 2 minutes before serving.