Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: once you have made the stewed apples keep them hot or heat them up again in the oven on a low heat before adding the mixture. cream butter, egg and sugar. keep machine on low and add sifted flour and baking powder. keep the machine going and add milk until it is a nice mixture which slides of a spoon but isn't like a milk (sort of like a pnacake mixture). pour over the hot apples and bake for about 25 minutes at 375 degrees celsius. will still be moist inside. serve with ice cream or cream.

Target recipe: combine flour, sugar and baking powder in a mixing bowl. cut in butter or mrgarine with a pastry cutter until like cornmeal; set aside. grease n 8x8" glass pan and slice in 6 (or less) apples. spread flour mixture evenly over fruit. pour water evenly over all and do not stir. bake at 375°f for 1 hour, or until crust is browned. serves 9. this recipe can be adapted for diabetics by replacing the sugar with artificial sweetener (i. e. splenda). note: for a 9x13" pan, make 1 1/2 times the recipe. serves 12-15. instead of apples, use pears, peaches, raspberries or blackberries. serve with milk, cream, or ice cream and enjoy.