Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: mix all ingredients together and pour over chicken and allow to stand for at least 1 hour. if you can leave it over-night, even better! barbecue over coals slowly, turning often. the trick is to not have your fire too hot so that the chicken cooks slowly allowing marinade to penetrate right through. if the fire is too hot the marinade will burn and the chicken will be raw at the bone.

Target recipe: grease grill and preheat barbecue to medium. in a small bowl, stir oil with curry and garlic powders, ginger, salt and pepper. using a brush or your fingers, spread spice mixture on both sides of chicken. barbecue chicken with lid down until chicken feels springy when pressed, from 6 to 8 minutes per side. serve with rice and raita (see recipe ##482134).