Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: wrap the grated potatoes in a tea towel and squeeze out as much excess moisture as possible by wringing the towel over a bowl (wait a few minutes for the starch to settle in the bowl and then pour off the water, leaving the starch behind). blend the grated potato with the mashed potato, add the starch left behind in the bowl. add the salt, soda and flour to the potatoes and mix well. add the melted butter or bacon fat and as much milk as is necessary to make a batter of dropping consistency. season with pepper. lightly butter (or use bacon fat) a griddle or heavy pan and heat over moderate heat. drop potato batter in tablespoonfuls into pan and cook until crispy and golden on both sides.

Target recipe: preheat oven to 375°f. in large skillet, melt the butter, then add the onion and cook over moderate heat for 3 minutes, stirring. remove from heat. in a large mixing bowl, whisk three of the eggs till well blended, then add the cooked onions, potatoes, flour, salt, pepper, tabasco and stir until mixture is firm. form the mixture into 16 round pancakes and place on a large greased baking sheet. in a small bowl, whisk the remaining egg with the water, brush the top of each pancake with the egg wash, and bake the pancakes till golden brown, 20-25 minutes.