Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: arrange split, skinned and boned chicken breasts in a lightly greased 13x9 inch baking dish. top with cheese slices. combine soup and wine; stir well. spoon sauce evenly over chicken and sprinkle with crushed stuffing mix. drizzle butter over stuffing. if desired, sprinkle with garlic powder and parmesan cheese. bake at 350 for 45 to 55 minutes.

Target recipe: preheat oven to 400 degrees. coat chicken with shake-and-bake. place in greased 13x9 inch baking dish. bake for 20 minutes. meanwhile, cook rice according to package directions. beat soup and milk with whisk until well blended. pour over chicken. sprinkle with cheese. bake 5 more minutes, until cheese is melted and sauce is bubbly. serve over rice.