Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: cut pork into 1-inch cubes; place in resealable plastic bag. whisk together the orange-pineapple juice, lime juice, and jerk seasoning; pour over pork loin; reseal bag; place in refrigerator overnight. drain marinade; allow cubes to dry; dust with flour. in a large skillet or dutch oven, heat the oil over medium-high heat; brown cubes a few at a time, remove to a platter. in the same pan, saute onions, bell peppers, garlic, and jalapeno peppers for 3 minutes. add in cumin, oregano, cloves, ginger, tomatoes, and wine; bring mixture to a boil; return pork to pot. decrease heat to medium; simmer 1 1/2 hours. add in beans; continue cooking 30 minutes. stir in salt and pepper; garnish with cilantro.

Target recipe: heat 1 tablespoon oil. cook chorizo; drain. cook ground beef and pork together; drain 1 tablespoon oil. cook vegetables about 5 minutes. add to vegetables: meats, tomato, beer, chili powder, cumin, salt and pepper. cover and cook 1 hour. stir in beans and corn. cook 15 minutes longer. serve with warm corn tortillas and butter or cornbread.