Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: melt butter and sugar in sauce pan and set aside. unroll and separate crescent rolls. to fill rolls: lay each one flat and put a spoon full of pie filling at the wide end of the dough. fold sides inward, over the apples, then wrap the top part of the dough over the apples and folded parts of dough and tuck in underneath the dumpling. you'll end up with a little parcel looking thing. place seam side down in a baking dish. pour melted butter/sugar mixture over the tops of the dumplings. pour the 12 oz can of mt.dew over the top of that. bake at 350°f for approximately an hour or until golden brown and bubbly. serve warm with a scoop of vanilla ice cream.

Target recipe: sift flour, baking powder, and salt together. cut in shortening, add milk, and mix to a smooth dough. turn onto floured surface and divide into 6 portions. roll each portion large enough to cover 1 apple. place an apple on each piece of pastry. mix sugar and cinnamon together. spoon some of this mixture into each core cavity. moisten edges of pastry and bring up over the apple; seal edges. place on greased baking sheet or in shallow pan. bake at 350 degrees fahrenheit for about 25 minutes, or until apples are tender and pastry is lightly browned. remove from baking sheet. serve warm with milk or cream.