Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: grease 10" springform pan. mix crust ingredients and toss on sides and bottom of pan. beat together the cream cheese, sugar, flour, lemon rind, orange rind, salt and eggs- adding eggs one-at-a-time and beating after each addition. add heavy cream and vanilla. bake at 325 degrees for 1 hour. keep checking till top is cracked and fairly dry- usually takes another 10 to 20 minutes.

Target recipe: combine crumbs and margarine; press onto bottom of 9-inch springform pan. bake at 350° f, 10 minutes. combine cream cheese, sugar and milk, mixing at medium speed on electric mixer until well blended. add eggs, one at a time, mixing well after each addition. stir in nuts; pour over crust. bake at 350° f, 45 minutes. loosen cake from rim of pan; cool before removing rim of pan. chill. before serving, top with fruit.