Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: mix all ingredients. spray jelly roll pan, cover with parchment and sprinkle powdered sugar over parchment. pour batter, banging trays to release air bubbles (you want it as smooth as possible). bake at 350 for 15 min or until batter pulls away from the edge. take out and let cool. cut pieces of ice cream, lie over cake, and roll up. wrap in parchment paper and foil and freeze for as long as you like.

Target recipe: in a blender, combine the pudding mix, sweetener, cocoa, milk and vanilla; process on low until smooth. fold in the whipped topping until smooth. pour into a shallow container, cover and freeze for 30 minutes. stir with a wire whisk; return to freezer until ready to serve.