Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: spray skillet with cooking spray and brown chicken. transfer chicken to a greased 11x7 baking dish and top with onion. combine chili sauce, tomato sauce, worcestershire sauce and oregano; pour over chicken. sprinkle with pepper. bake, uncovered, at 350 degrees fahrenheit for 45 minutes or until meat juices run clear.

Target recipe: combine wine, lemon rind, and juice, tomato paste, oil, paprika, hot pepper sauce, salt, and garlic; pour over chicken, turning to coat. cover or bag and refrigerate for at least 4 hours or for up to 24 hours, turning occasionally. place chicken on greased grill over medium heat; skin side down for 10 minutes. turn and cook, brushing with marinade an additional 30-40 minutes or until juices run clear when chicken is pierced.