Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: whisk egg and yolks until foamy. whisk in sugar slowly. add cream, vanilla and almond extract. pour into ice cream maker and freeze to instructions. add chocolate and cherries (i freeze while the ice cream is freezing just to make them cold) in the last 2 minutes. freeze to harden or eat right from the machine, my favorite way!

Target recipe: in a blender, combine the pudding mix, sweetener, cocoa, milk and vanilla; process on low until smooth. fold in the whipped topping until smooth. pour into a shallow container, cover and freeze for 30 minutes. stir with a wire whisk; return to freezer until ready to serve.