Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: place cooked macaroni in a 3 1/2 quart or larger crock pot that has been coated with nonstick cooking spray. reserve 1 cup of the cheese. add the remaining cheese and the other ingredients to the macaroni. mix well. sprinkle with the remaining cheese. cover and cook on low heat 5-6 hours, or until mixture is firm and golden around the edges. do not remove cover or stir until the mixture is done.

Target recipe: boil water with 1 tsp salt in 3-qt saucepan. add macaroni and cook until tender but firm. drain. grease 2-qt baking dish and preheat oven to 350°f. in 1-qt saucepan over medium heat, melt 2 tbsp butter and toss in breadcrumbs. set aside. in 2-qt saucepan over medium heat, melt remaining butter. add onion and cook until tender, about 5 minute. blend in flour, mustard, pepper and 1 tsp salt. stir in milk; cook until thickened - stirring continuously. remove from heat, stir in cheese. pour macaroni into baking dish and pour cheese over macaroni. sprinkle crumb mixture over top. bake for 20 minutes uncovered.