Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 400 degrees f. chop tarragon and garlic together with olive oil to make a paste. massage garlic mixture all over breasts. place chicken in glass baking dish and add mushrooms, stock, and white wine. cover with foil. bake for 25 minutes. remove foil, baste breasts, and sprinkle cheese on top of each. bake for an additional 5 - 10 minutes or until browned and cheese has melted.

Target recipe: if using dried tomatoes, cover with boiling water in a bowl. let stand 5 minutes and drain. finely chop tomatoes. press excess liquid from spinach and combine with tomatoes and remaining ingredients, except chicken and breadcrumbs. set aside. preheat oven to 350°f. place chicken breasts between two sheets of wax paper and pound lightly with a mallet or other heavy flat object to flatten slightly. divide spinach mixture into equal portions and spread over each chicken breast. roll up chicken breasts and secure with toothpicks. roll in breadcrumbs. arrange chicken in a shallow pan and bake 35-40 minutes, or until chicken is opaque throughout. remove toothpicks before serving.