Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat the oven to 325°f line 2 baking sheets with parchment paper. place almond paste and sugar in food processor or mixing bowl. mix or process until thoroughly combined. add egg whites and mix until smooth dough forms. drop by rounded teaspoonfuls onto baking sheets, about 1 inch apart and bake 18-20 minutes, or until golden. cool completely on baking sheets. peel macaroons from paper when completely cool and store in an airtight container.

Target recipe: preheat oven to 325°fs. in a deep bowl, beat egg whites on low speed of an electric mixer until frothy. beat on high speed until stiff. gradually beat in sugar and then almond extract. fold in wheat germ. drop mixture by 1/2 teaspoonful onto a cookie sheet that had been sprayed with a nonstick cooking spray and dusted lightly with flour. put the cookies in the oven and immediately reduce the temperature to 200 degrees. bake 1 hour. turn off heat, and leave cookies in oven to cool.