Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: in a 1-quart casserole microwave mushrooms, onion and butter or margarine, uncovered, on 100% power for 1 1/2 to 2 1/2 minutes or till vegetables are tender. stir in water, rice, bell pepper strips, salt, and sage. micro-cook, covered, on 100% power for 2 to 3 minutes or till boiling. micro-cook, covered, on 50% power for 14 to 16 minutes or till rice is tender and liquid is absorbed, stirring once. stir in parsley. let stand, covered, for 5 minutes.

Target recipe: saute the spaghetti in the clarified butter or olive oil until light brown. stir constantly to avoid burning. stir in the uncooked rice, then add the boiling water. stir and allow to come back to a boil. cover, turn the heat to low, and simmer until the rice is cooked, about 20 minutes. uncover and fluff the rice gently with a fork. place in a serving dish and top with the pine nuts and a light sprinkle of ground cinnamon.