Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: preheat oven to 400 degrees f (200 degrees c). place squash and onion in a large skillet over medium heat. pour in a small amount of water. cover, and cook until squash is tender, about 5 minutes. drain well, and place in a large bowl. in a medium bowl, mix together cracker crumbs and cheese. stir half of the cracker mixture into the cooked squash and onions. in a small bowl, mix together eggs and milk, then add to squash mixture. stir in 1/4 cup melted butter, and season with salt and pepper. spread into a 9x13 inch baking dish. sprinkle with remaining cracker mixture, and dot with 2 tablespoons butter. bake in preheated oven for 25 minutes, or until lightly browned.

Target recipe: cook squash in small amount of water until tender. drain and mash. add salt and pepper. in a separate bowl combine pimento, carrots, sour cream, soup, and butter; mix well add this to squash. in a lightly greased 2 quart casserole dish alternate layers of squash mixture and bread crumbs (2 layers of each). bake at 350f for 30 minutes (until bubbly). enjoy!