Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: rinse and pat chicken dry with paper towels. in a saucepan, combine remaining ingredients. heat thoroughly. sprinkle chicken with a bit of salt and pepper and place in a shallow casserole dish. pour heated sauce over chicken. cover and bake at 350°f for 1 1/2 to 2 hours, basting occasionally.

Target recipe: combine wine, lemon rind, and juice, tomato paste, oil, paprika, hot pepper sauce, salt, and garlic; pour over chicken, turning to coat. cover or bag and refrigerate for at least 4 hours or for up to 24 hours, turning occasionally. place chicken on greased grill over medium heat; skin side down for 10 minutes. turn and cook, brushing with marinade an additional 30-40 minutes or until juices run clear when chicken is pierced.