Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 400 degrees. grease muffin pans. combine flour, pecans, and brown sugar in mixing bowl; set aside. in another bowl, beat egg; stir in milk, butter, and vanilla. add liquid ingredients all at once to flour mixture. stir only until flour is moistened. fill muffin cups 2/3 full. bake about 15 minutes or until golden brown. serve warm with butter or jam and enjoy!

Target recipe: in a bowl, mix together the first 5 ingredients. in a second bowl, mix together eggs, oil, and vanilla. make a well in the dry ingredients; pour liquid ingredients into center of well; stir until dry ingredients are just moistened. fold in the pears and pecans. fill paper lined muffin cups two-third full. bake at 350 degrees for 25-30 minutes or until test done. cool for 5 minutes before removing from pan to wire rack to complete cooling.