Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: in a resealable plastic bag, or flat container with lid, mix dressing and mustard. add chicken breast and marinate in refrigerator at least 2 hours, turning often. grill over hot grill 10 minutes on each side or until chicken is no longer pink. can also be baked in 350 degree oven until chicken is done.

Target recipe: lay out a slice of raw bacon. lay the tender on top (pound them out if needed). lay a sliced jalepeno on top of the tender. roll up and secure with a wooden toothpick. grill until chicken is done. *note: all ingredient amounts are guesses, i've never measured, just used.