Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: soften cream cheese. blend cream cheese, eggs, 1/2 c sugar, and 2 tsp vanilla. spoon into pie shell. bake at 350* for 20 minute. mix sour cream remaing vanilla, and remaining sugar togrther. spoon over cream cheese mixture. return to oven. bake at 400* for 5 minute. chill thoroughly. serve.

Target recipe: combine crumbs and margarine; press onto bottom of 9-inch springform pan. bake at 350° f, 10 minutes. combine cream cheese, sugar and milk, mixing at medium speed on electric mixer until well blended. add eggs, one at a time, mixing well after each addition. stir in nuts; pour over crust. bake at 350° f, 45 minutes. loosen cake from rim of pan; cool before removing rim of pan. chill. before serving, top with fruit.