Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: add olive oil to a soup pot and add onion and garlic. saute till transparent. add tomatoes and water and bring to a simmer. add basil and salt and pepper to taste. simmer at least 20 minutes. to serve, ladle into bowls and garnish with a cream swirl and a sprig of parsley.

Target recipe: heat olive oil in a stockpot on medium heat. add onions, carrots and celery and saute until soft and golden, about 10 minutes. add broth, garlic, tomatoes with juice and season with salt and pepper to taste. bring to a boil, then reduce heat to low. simmer for 30 minutes, uncovered. stir in parsley and check for seasoning. add additional salt and pepper if necessary. add swiss chard and beans and bring to a boil. reduce heat to low, simmer until chard is tender, about 5 minutes. add cooked pasta to soup. stir in basil and cook about 1 minute until wilted. ladle soup into bowls. serve immediately.