Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: do not prepare the dressing mix; use it dry. combine tomato paste, sugar and salad dressing mix. stir until combined. gradually add the pasta sauce. stir in tomatoes and mushrooms. heat gently. best if you don't allow it to boil. serve over hot, cooked pasta.

Target recipe: puree tomatoes and tomato paste in a blender or food processor. in a medium saucepan, heat oil briefly, and add garlic. saute 15 seconds, being careful not to let it brown. add pureed tomatoes, oregano, salt, pepper, and wine. bring sauce to a boil, reduce heat, and simmer for 20 minutes. remove from heat and stir in parsley. makes 13 servings