Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: set sour cream aside to warm to room temperature. saute onions in 3 tbsp butter. stir in flour. gradually add consomme, stirring constantly. add catsup, worcestershire, pepper, basil, and nutmeg. simmer at least 15 minutes, stirring occasionally. brown meat, salt and add to completed sauce. add canned mushrooms. for fresh mushrooms, saute in 2 tbsp butter, then add to sauce. just before serving, stir in sour cream and heat. do not allow to boil. serve with egg noodles or rice.

Target recipe: sweat onions with olive oil in large skillet until transparent. add meat and brown. add water until it just covers mixture in skillet. add mushrooms. bring to a boil. after 10 minutes, reduce heat and simmer for 1 hour. cook noodles until al dente, drain and set aside. when meat is fall-apart tender and there is approximately 1/8 to 1/4 inch of broth in skillet, add sour cream. stir completely and warm through. serve over egg noodles. enjoy!