Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: slice the acorn squash in 1 1/2 inch wide slices and lay in microwave dish. place 1/4 cup water over squash and microwave about 5-7 minutes so it's partially done but still firm. preheat over to 375 degrees. now melt butter or margarine and add the orange juice and syrup. mix well. place par cooked squash in baking pan in a single layer. a cookie sheet works well for this. baste with the liquid mixture and bake for 30-40 minutes. turn squash and baste about every 15 minutes.

Target recipe: preheat oven to 350 degrees f. line baking sheet with aluminum foil. halve squash and remove seeds and pulp; rinse. add 1 tablespoon honey, 1/4 teaspoon cinnamon, 1/8 teaspoon allspice, 3/4 teaspoon brown sugar, and a pinch nutmeg to each half. dot each half with butter and drizzle a tsp. of brandy over top. cover with aluminum foil and bake at 350 degrees f for 45-90 minutes, or until squash is tender (time depends on size of squash, really).