Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: beat the cream cheese and butter until light and fluffy. beat in egg and vanilla. add the cake mix and mix well (dough will be sticky). cover and refrigerate for 2 hours. roll rounded tablespoonfuls of dough into balls. place 2 inches apart on ungreased baking sheet. bake at 350 degrees four 9-11 minutes. cool on wire rack.

Target recipe: place chocolate chips into a freezer until very firm. place frozen chocolate chips and chopped walnuts into an electric blender or food processor and chop very briefly. cream butter, sugars, eggs and vanilla in a large bowl with and electric mixer on medium speed until light and fluffy. mix in flour, baking soda and salt. stir in chips and nuts. drop by teaspoonfuls 2-inches apart onto ungreased cookie sheets. bake at 375°f for 10 minutes or until golden brown.