Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 400°. combine 4-1/2 cups flour, 2-1/4 cups sugar, salt and baking powder. add oil, egg and milk to flour mixture. fold in blueberries. crumb topping: mix together 1/1/2 cups sugar, 1 cup flour, 3/4 cup margarine and cinnamon. sprinkle over muffins before baking.

Target recipe: heat oven to 375 degrees f. in large bowl, cream together butter and honey until mixture is creamy and smooth. beat in the egg. add the vanilla extract, baking powder and salt. sift and whisk together whole wheat pastry flour and all-purpose white flour. mix the flour and milk into the wet mixture a little at a time alternately, mixing gently by hand. stir in blueberries. fill greased muffin tins with muffin mixture. bake 25-30 minutes until lightly browned. makes 1 dozen muffins.