Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350. line 9 x 13 pan with lightly greased foil. in bowl, beat together cake mix, 2 eggs, and margarine. spread in pan and bake 15 minutes. meanwhile, beat cream cheese, 2 eggs and sugar. stir in chips. pour over crust. bake another 25-30 minutes or until set. cool in fridge. can remove bars by lifting foil and cut into bars. keep refrigerated.

Target recipe: combine crumbs and magarine; press onto bottom of 9-inch springform pan. bake at 350 degrees f., 10 minutes. combine cream cheese, sugar and flour, mixing at medium speed on electric mixer until well blended. add eggs, one at a time, mixing well after each addition. blend in sour cream and vanilla. stir in chocolate chips and pour into crust. bake at 350 degrees f., 55 minutes. loosen cake from rim of pan; cool before removing rim of pan. chill. garnish with whipped cream and fresh mint leaves, if desired.