Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: cut off and discard the small tip of each wing. cut main wing at joint. combine first 8 ingredients and stir until dissolved. pour over chicken and marinate overnight. be sure sauce covers all pieces. drain and save marinade. in large skillet, heat a small amount of oil and brown chicken on all sides over medium. when brown, add 1/2 cup marinade; cover; reduce heat and simmer 15-20 minutes. stir and add more marinade if necessary.

Target recipe: cut the chicken wings in two at the joints. in a large frying pan or skillet; heat to 360f enough oil (or shortening) to cover the chicken wings. add the wings and fry until crisp, about 12-15 minutes. to bake, preheat the oven to 450f. spread the chicken wings out on a baking sheet in one layer and bake 45 minutes. to make the sauce, combine the hot sauce or tabasco and melted butter and blend thoroughly. as soon as the chicken wings are cooked, douse with the sauce, and serve immediately.