Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: cut the sirloin in pieces about 2x3 inches. coat the meat with the flour, salt and pepper. pound the meat on a cutting board with a meat mallet. dip again into the remaining flour. i use 2 large frying pans with 2 tablespoons of oleo in each to fry the meat inches. fry the steak until browned on both sides. remove from the pan and fry the chopped onion. now add the meat, onion, pan drippings, crushed tomatoes, brown sugar, and all the sauces to a crockpot on high for 3 hours or until fork tender.

Target recipe: cut round steak into serving size pieces. combine dry mustard, salt and pepper; sprinkle over round steak and pound on both sides with meat mallet. brown steak quickly in oil in large frying pan. pour off drippings. drain liquid from mushrooms and add enough water to make 1/2 cup. add liquid and worcestershire sauce to steak. cover tightly and cook slowly for 1 1/2 hours. add mushrooms during last 5 minutes of cooking time. remove steak to warm serving platter and top with mushrooms. garnish with carrot curls and parsley or celery leaves.