Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 350 degrees f. in a large bowl, sift together the flour, beking powder, baking soda, salt, and allspice. add the egg replacer, oil, molasses, milk, vinegar, ginger, optional crystallized ginger, and nuts. mix together gently until just mixed. spoon the batter into a lightly oiled loaf pan and bake for 50 minutes. test with a knife to see if done. cool for 10 minutes before slicing and serving.

Target recipe: preheat oven to 350 degrees. lightly oil an 8" square baking pan. peel, core and cut up pears before mixing other ingredients (since the baking soda will begin working as soon as it contacts the lemon juice you want the pears ready to go when mixing!) combine all the dry ingredients in a mixing bowl. in a separate bowl, combine the wet ingredients (except pears). pour the wet incredients mixture into the dry ingredients mixture. stir until just combined, don't overmix! stir in the pears. pour the batter into the prepared pan and bake for 45 - 50 minutes, until a knife inserted into the center comes out clean. cut into squares and serve warm or cool to room temperature.