Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: grate or zest the lemon peel from the lemon, and squeeze the juice from the lemon and set aside. cream the butter and 1 cup sugar together. add eggs, flour, baking powder, salt, milk, lemon rind/zest, and nuts, mixing well. pour into a greased loaf pan and bake at 325 f for 50-60 minutes. make glaze by mixing together the remaining 1/2 cup sugar and the lemon juice. when bread is finished baking, remove from oven and let cool for 5 minutes. remove from pan and top with glaze. cool.

Target recipe: in a food processor mix the first 3 ingredients until they are crumbly. press into a greased slice tin and bake 15-20 minutes at 180c degrees until golden and dry. while cooking, combine remaining ingredients. pour over the hot crust and bake for 25-30 minutes until set. cool. cut into bars after dusting with icing sugar.