Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: roast pork @ 250 for approximately 7 hours. season pork with:olive oil,red pepper flakes,cumin seeds,oregano,sea salt, fresh cracked pepper,orange slices, and bay leaves. when cool pull the pork. add: roasted,onion,,roasted green chilis,roasted garlic,red pepper flakes,and cilantro. heat@225 until hot. serve with warm fresh grilled corn or flour tortillas. add:sour cream,scallions,pickled jalapenos,tomatoes,cheese,cabbage, and lime wedges.

Target recipe: place the pork, water, onion, garlic and salt in a large pot or dutch oven. cook, covered, over medium heat for 1-1 1/2 hours or until the pork is very tender. drain the fat. melt the lard in a saucepan. as soon as it bubbles, add the orange juice and the milk, then the pork. cook, uncovered, over medium heat until the meat is browned, 15-20 minutes (the orange juice and milk will cook off, leaving the pork brown). drain the meat immediately and place in a colander to let the excess grease run off. serve with hot corn tortillas and salsa, avocado or guacamole. to make the tacos you can add chop onion, cilantro and some drops of freshly squeezed lime juice.