Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 350f mix rhubarb, sugar and tapioca in a medium bowl. allow to set 5 minutes, stirring occasionally. beat eggs well and add salt and cream. pour into a 9 x 12 inch greased pan or glass baking dish. sprinkle with nutmeg. blend together crisp ingredients, sprinkle on top of filling. bake 40-60 minutes.

Target recipe: preheat oven to 400°f. line your 9" pie plate with the pastry and crimp edge attractively. combine ingredients; pour into pastry-lined pan or pie plate. bake 10 minutes. reduce heat to 300f and continue baking for 50 to 60 minutes. cool. top with whipped cream.