Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: heat broiler. combine breadcrumbs and parmesan in a shallow bowl. season both sides of chicken with salt and pepper. dip chicken into the egg then dredge into breadcrumbs, turning to coat. spread tomato sauce onto the bottom of a 10x15" baking dish. heat 2 tbsp oil in a large, nonstick skillet over medium heat. place 4 chicken breasts in skillet and cook until golden brown, about 1-2 minutes per side. transfer to baking dish. top each cutlet with a slice of mozzarella and broil about 4 inches from heat source until sauce is hot and cheese is melted and lightly browned in spots, about 5-8 minutes. serve immediately.

Target recipe: cut whole chicken breasts into halves. in bowl, beat egg, salt, and pepper. dip chicken into egg then coat with crumbs. in large skillet, saute chicken in butter or margarine. arrange chicken and eggplant in crock pot with eggplant on bottom. pour pizza sauce over chicken. cover and cook on low 6 to 8 hours. add mozzarella cheese 15 minutes before serving. top with parmesan cheese.