Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: beat sugar and cranberry sauce together in sauce pan. melt and bring to a boil over moderate heat and add jello. stir until dissolved. add nuts. pour into lightly oiled 9x5x3 pan. refrigerate until firm. cut into small 1 to 1 1/2 pieces and roll in granulated sugar. let stand at room temperature to dry. after 24 hours sugar again. you may add 1 1/2 pkg knox gelatin for stiffer candy.

Target recipe: in a nonstick skillet with cooking spray, lightly brown chicken breasts on both sides. transfer breasts to a shallow baking dish. in saucepan mix together cranberry sauce, chili sauce, brown sugar and fresh lemon juice. cook over medium heat till cranberry sauce is melted and mixture is smooth. spoon cranberry mixture over the chicken breasts. bake at 350 uncovered for 45 minutes, or until fork can be inserted with ease.