Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: bring butter, sugar, cocoa, and milk to a hard boil over low heat, stirring constantly in a heavy sauce pan. boil for just over 1 minute. remove from heat, stir in vanilla extract and peanut butter until all is melted. add oats. work quickly dropping by spoonfuls onto wax paper. let sit until hard. if the cookies are too dry, try boiling for less time or adding less oats. if they are too runny boil longer or add more oats.

Target recipe: bring this to a boil for 1 1/2 minutes butter, splenda, salt, cocoa, milk. in large bowl mix oatmeal, peanut butter, vanilla. add boiled mixture, a little at a time until you have the consistency of a drop cookie. put wax paper on a cookie sheet, use tablespoon to form balls, drop onto wax paper. put cookies into freezer on the tray. after a few hours put them into zip lock baggies. keep the cookies in the freezer and eat them. you can eat them frozen, or let them defrost a bit.