Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: chop and dice pickles. dice up four rings of onions. i use two and half large spoonfulls of mayo to mix. dashes of salt and pepper. make your normal tuna. grease a muffin pan. set oven to 450 degrees f. cut the edges off the bread. soften bread if hard and push bread into cups of muffin pan. next add the tuna mixture,sprinkle with cheese. let bake for 10-15 minutes.

Target recipe: mix 1 1/4 cups flour, yeast and salt in bowl. stir in warm water. beat on low speed for 1/2 minute. scrape bowl constantly. beat 3 minutes on high speed. stir in remaining flour with a spoon. turn dough out on floured surface. knead 6 to 8 minutes. cover dough; let rest for 10 minutes. divide into 6 parts. (dough is also excellent pizza dough.) filling instructions: brown and drain sausage, green pepper and onion. add chopped tomatoes and tomato paste, spices and water. cook 5 minutes. roll each portion of pizza pocket dough into rounds. spoon 1/6 of filling and 1/6 of cheese onto each pizza pocket round. fold dough in half and close with fork tines. brush with beaten egg. bake at 375 degrees for 30 to 35 minutes.