Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: spread apple pie filling in a 13x9-inch dish and sprinkle with the apple pie spice. pour dry cake over the filling. pour melted butter over the cake. top with nuts. bake 350°f for 1 hour or until inserted toothpick comes out clean. serve with ice cream or a dollop of cool whip.

Target recipe: combine sugar, cornstarch, and pineapple. cook, stirring constantly, until clear and thickened. cool; spread onto bottom of pastry shell. combine cream cheese, sugar and salt , mixing until well blended. blend in milk, eggs and vanilla. pour over pineapple mixture; sprinkle with nuts. bake at 400 degrees, 15 min. reduce oven temperature to 325 degrees; continue baking 40 min. garnish with pineapple slices, cut in half, and maraschino cherry halves, if desired.