Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: cook sausage, onion, celery, garlic and red pepper (if using) in oil until onion is soft. add chicken stock and tomato paste, and cook until heated or allow to simmer for a few hours (whatever you need). add spinach and cook for 5-10 minutes, or until spinach is thoroughly wilted.

Target recipe: mix well. shape into patties. wrap individually to freeze if desired. to prepare, fry as any pork sausage. will make 24 patties. note: no salt is used in this recipe for diet reasons and so many spices are used i have never noticed the salt being deleted.