Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 325f. stir wine with peel, 3tbs lemon juice, garlic, rosemary and salt in an oven dish that will just hold the chicken breasts in a single layer. add chicken, turn to coat with mixture. thickly slice onion into rounds, then seperate into rings. scatter over chicken. seal with foil. bake in preheated oven for 30 mins. turn chicken and continue baking for another 40 mins. remove from oven. leaving the cover on, immediately refrigerate the entire dish until at least cold. drain off liquid before serving. sprinkle with chives.

Target recipe: clean the chicken, and make sure you wash it thoroughly. put the chicken in a roasting pan. peel and wash the potatoes. cut each potato into 4 equal segments. spread the potatoes around the chicken. squeeze the lemons and add their juice to the roasting pan. mix the potatoes with lemon juice. add the oil. add two cups of water. mix the potatoes thoroughly with the surrounding juice. roast in the oven (time according to weight of chicken). make sure to turn the chicken so that it will be cooked well on both sides.