Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: put all ingredients, except olive oil in the food processor and pulse until chopped. turn processor on low setting and gradually add olive oil until you get a grainy texture. i stop and start and scrape down the sides as i am going. i try to add as little oil as possible, but enough to hold the mixture together so it will spread nicely. serve with slices of grainy baguette. this is wonderful and easy.

Target recipe: process bread crumbs in food processor as fine as possible. add olives, lemon peel, lemon juice, mustard, and garlic; process to a paste like consistency. use the mixture as an appetizer spread on french bread slices with a wedge of tomato as shown, as a flavoring with fish or chicken, or tossed with hot cooked pasta.