Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: spray 9" pie plate with cooking spray. heat oven to 400 degrees. cook beef in 10-inch skillet over medium heat until brown; drain. stir in pasta sauce; heat until bubbly. mix ricotta cheese, parmesan cheese, 1 tablespoon milk, and salt. spread half of the beef mixture in pie plate. drop cheese mixture by spoonfuls onto beef mixture. sprinkle with ½ cup of mozzarella cheese. top with remaining beef mixture. stir bisquick, 1 cup milk and the eggs until blended. pour into pie plate. bake 30-35 minutes or until knife inserted in center comes out clean. sprinkle with remaining ½ cup mozzarella cheese. bake 2-3 minutes or until cheese is melted. let stand 5 minutes before serving.

Target recipe: brown meat and drain. add salt, garlic and pepper to taste. cook slowly uncovered 10 minutes. stir in tomatoes, tomato sauce, spaghetti sauce mix and mushrooms. cover and simmer 30 minutes. meanwhile cook lasagna according to directions. drain and rinse. in a 8x12x2 baking dish, pour 1/3 of meat sauce. cover with lasagna strips, then mozzarella and spoonfuls of cottage cheese. repeat layers ending with meat sauce. bake @ 350 until bubbly.