Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: combine all ingredients and mix well. set aside until ready to use. sprinkle cut bananas with sugar, lime juice and rum. marinate 1 hour. heat cooking oil to cover in sauce pan. dip bananas in batter and quickly fry in hot oil, turning once. sprinkle with toasted coconut and serve immediately. (optional) garnish the plate with chocolate syrup in decorative swirls.

Target recipe: peel bananas and cut in half. sift flour, cornflour, baking powder and salt into bowl. mix to smooth batter with the milk. beat egg white until soft peaks form, fold lightly into batter. drop banana pieces into batter, then deep fry in hot oil until golden brown. remove and drain on absorbent paper. toss in sugar. (frying time is approx) serve hot with ice cream or whipped cream.