Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: pre-heat oven to 350 degrees. in a medium bowl, stir together flour, soda, and salt, set aside. in a large bowl or the bowl of a stand mixer, cream butter,peanut butter and sugars. beat in eggs one at a time then add milk and vanilla. stir in flour mixture, then oats, chocolate chips, raisins, coconut and nuts. drop by generously rounded spoonfuls on an ungreased baking sheet. bake for 15 minutes or until lightly browned, remove to a rack and cool.

Target recipe: preheat the oven to 350°f cream the butter with the shortening to blend well. mix in the sugar and milk powder, then egg and vanilla. stir in the hot water, which has been mixed with the baking soda. (all of these steps can be done in the food processor). fold in the salt, flour, oatmeal, raisins, walnuts and chocolate chips. roll dough into 1-inch balls and place on lightly greased or parchment-lined baking sheet. dip hands in water and press cookies down to flatten. bake at 350° for 12-15 minutes or until golden brown. for chocolate chunk oatmeal: omit raisins and add 2 cups chocolate chunks.