Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: preheat oven to 350°f cut off stem end of each tomato. scoop out pulp leaving 1/4 inch thick shells. turn tomatoes upside down to drain; set aside. heat a large skillet until hot. add sausage. cook and stir until sausage is browned, about 3 minutes. add green pepper, celery, garlic and thyme. cook and stir until vegetables are tender, about 2 minutes. remove from heat. stir in eggs. spoon meat mixture into reserved tomato shells. place in shallow baking pan containing 1/2 inch water. cover and bake until tomatoes are tender, 20-25 minutes.

Target recipe: combine bread crumbs with parmesan, parsley, chives, tarragon, and pepper. mix onion, seasoned bread crumbs, and melted butter. cut tomatoes in half (horizontally) and seed them. fill with bread crumbs and bake in buttered baking dish for about ten minutes at 350 degrees. starting with room temperature tomatoes reduces cooking time and helps assure a firm tomato is served to guests.