Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 375 degrees combine peanut butter, shortening, brown sugar, milk, vanilla and egg in large bowl. beat at medium speed of electric mixer until well-blended. combine flour, salt and baking soda. add to creamed mixture at low speed. mix just until blended. drop by heaping teaspoonfuls 2 inches apart onto ungreased baking sheet. flatten slightly in crisscross pattern with lines of fork. bake at 375 degrees for 7 to 8 minutes, or until set and just beginning to brown. cool 2 minutes on baking sheet before removing to cooling rack.

Target recipe: cream shortening and margarine until fluffy. add white and brown sugar and continue to mix. add egg (beat well). add peanut butter and vanilla. add flour , baking soda and salt and mix until smooth. roll into 1 inch balls and flatten on a greased cookie sheet with a fork. bake at 400 degrees for 10 minuets.