Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: cut pork, celery, peppers and pineapple into 1-inch (or so) chunks. put the celery, peppers and pineapple into a large oven-proof casserole. prepare batter for pork: combine eggs, flour, salt and garlic powder. dip the pork chunks into the batter. saute the meat chunks in oil until browned. add to the casserole. prepare the sauce: make a paste of cornstarch and a little bouillon. when smooth, add the rest of the bouillon gradually, avoiding lumps. add the soy sauce, vinegar and sugar. boil untl clear. pour over the meat and vegetables in the casserole. cover. cook in oven 1 hour at 350 degrees. stir to mix, serve and smile.

Target recipe: cut vegetables into strips. dip pork in egg white and then in flour. heat oil in frypan, fry pork till golden brown and crisp. place in serving dish and keep warm. put all other ingredients in except the extra flour, and the water, bring to the boil. stir in extra flour and water, cook for 5-7 minutes, vegetables should still be crisp. pour sauce over pork, serve with noodles, yum!