Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: saute onion in butter until golden brown. add broth and potato and simmer until potato is tender. add corn and milk, blend well. season with salt and pepper, then bring to a boil. remove from heat and stir some of chowder into egg. add mixture back to pan and blend well. simmer until heated through. serve immediately.

Target recipe: in a 3 quart sauce over medium heat fry bacon until lightly browned and crisp. with slotted spoon remove to a paper towel to drain. discard all but 1 tablespoon of fat in pan. add onion to pan and saute over low heat until tender, about 2-3 minutes. add soup, milk, pepper and corn. cover and cook about 5 minutes. ladle into bowls. garnish with bacon and parsley.