Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: heat over to 400. mix flour, sugar, salt, and baking powder together into a medium bowl. get a measuring cup that holds at least 1 cup; add oil and egg, then fill to the '1 cup' mark with milk, then add vanilla extract. mix together. add the wet ingredients into the dry and mix. add blueberries and fold in with spatula. fill up muffin tins a little bit more than half way and then sprinkle 2 teaspoons of sugar on top. bake for 15 - 20 minutes.

Target recipe: in a medium bowl, mix frozen yogurt and flour. fold in blueberries. spoon into 6 muffin tins coated with cooking spray. bake at 375 for 20 to 25 minutes or until a toothpick inserted in muffins tests done. while hot, sprinkle muffin tops with sugar if desired.