Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: slice the steaks into strips. saute the onion, garlic, mushrooms, and steak strips in the butter until the meat is browned and the onions are clear. slowly stir in the cream of mushroom soup, the worcestershire sauce and the consommé, salt and pepper. simmer 15 minutes, stirring occasionally. cook noodles as directed and drain well. just before serving, stir in the sour cream until incorporated. toss with the noodles and serve.

Target recipe: coat meat with flour. heat large skillet, add butter. add meat and brown quickly on both sides add mushrooms, onion and garlic to skillet. cook 3-4 minutes until onion is crisp-tender. remove mixture from pan add butter to pan drippings, blend in flour. add beef broth. cook and stir over medium-high heat, until thickened and bubbly, then return meat mixture to pan. stir in sour cream. cook slowly until heated through. do not boil! serve over hot buttered noodles. hope you enjoy!