Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: prepare pudding mix and 2 cups milk in a small saucepan. bring to a boil, stirring constantly, until mixture comes to a boil. let boil 1 minute, stirring constantly. let set till cool. preheat oven to 350°f. grease and flour a 13x9-inch baking pan. in a large bowl, combine the dry cake mix and the prepared pudding. add the chopped nut, if using. pour the batter into the prepared pan. sprinkle with chocolate chips, lightly pressing them into the batter. bake the cake for 30 minutes. remove from oven and set aside to cool. slice and serve.

Target recipe: combine flour, sugar, cocoa, baking powder and salt. blend in milk, vegetable oil and vanilla. stir in nuts. pour into a greased 9 x 9-inch pan; spread evenly. combine brown sugar and 1/4 cup cocoa. spread evenly over batter. pour hot water over batter. do not stir. bake at 350 degrees f or 45 minutes.