Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: combine flour, baking powder and salt. mix in margarine (i use a kitchen aid mixer with a blade). add milk, mix quickly. turn out onto a floured board. knead 6 to 8 times. roll to 1/2 or 1 inch thick. cut into 2 inch round biscuits (i use a wine glass). place on a greased baking sheet. bake at 425 degrees for 12-14 minutes.

Target recipe: combine flours, baking powder and salt in a bowl. cut in margarine with a pastry blender or 2 knives. add milk, mix quickly. turn out onto a floured board. knead 6 to 8 times. roll 1/4 inch thick. cut into 12, 2 inch round biscuits or into wedges or squares. place on a lightly greased baking sheet. bake in a 425°f oven 12 to 15 minutes until lightly browned. for herb biscuits, add basil, thyme and parsley to dry ingredients. (these make great dumplings).