Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 375 f. saute mushroom stems in oil or broth (nonstick pan works best). add garlic and bread crumbs, and any additional oil necessary. stir in basil and saute briefly. fill mushroom caps with sauteed stuffing. cover with parchment and bake for 20 minutes (or until tender). sprinkle with lemon juice and pepper to taste.

Target recipe: heat enough oil to have two inches of depth heat to about 350 degrees. mix flour and garlic salt together. add milk and egg and stir to combine. make another bowl with a shallow bed of panko (add more as needed). dip mushrooms into batter and then into panko, sprinkling additional panko on top of mushroom and pressing lightly. drop into oil and cook until golden brown.