Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: place bread cubes in an 8-inch square baking pan or dish sprayed with nonstick cooking spray. sprinkle flour over bread. mix together eggs, sugar, cinnamon, milk, salt, vanilla and oleo. pour over bread. bake at 350° for 30 to 40 minutes or until browned. top with vanilla sauce or lemon sauce.

Target recipe: preliminaries: preheat oven to 375 degrees. place bread cubes in a large bowl and soak them in the milk. sprinkle the sugar on top of the bread. in a separate bowl, combine raisins, egg whites, vanilla, cinnamon and cardamom. mix thoroughly and pour over the bread cubes. pour entire mixture into a 1 1/2 or 2-quart baking dish. place the casserole dish in a large baking pan. add water to come up to 1 inch of the casserole. bake for about 1 hour or until the pudding is golden brown and firm. it can be served right out of the oven or served cold by refrigerating it for about 3 hours (covered with plastic wrap).