Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: in 2-quart oblong baking dish or 9" pie plate, arrange broccoli and chicken. combine soup and milk; pour over broccoli and chicken. sprinkle cheese over soup mixture. combine bread crumbs and margarine; sprinkle over cheese. bake at 450 for 20 minutes or until hot and bubbling. variation: substitute a 10-oz pkg frozen broccoli spears, cooked and drained for fresh broccoli.

Target recipe: divide the chicken into serving pieces and on the base of a shallow greased oven dish. blend all the other together except the parsley and pour over the chicken. place in a moderate oven until the sauce is lightly browned about 20 minutes. served garnished with parsley and bananas cooked in butter.