Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: peel, cube, boil, drain and "mush" potatoes to the consistency you like (i like them lumpy, but my kids like smaller pieces). in separate pan, melt butter, add flour and cook while stirring for about a minute or so. add half the milk and stir until lumps are out of flour mixture. add remaining milk and on med-high heat, heat to a boil. stir almost constantly or it will scorch. after boiling, turn heat off and add remaining ingredients.

Target recipe: peel and chop onion and bacon and place in frying pan. cook until bacon is medium done and onions are translucent and golden. drain fat, set aside. peel and chop carrots and potatoes and place in large stock pot. add onions and bacon. just cover with warm water. add 2 boullion (broken up) and a 3rd if necessary. salt and pepper to taste. boil until dead. you can not over cook this, you actually want it mushy. halfway through add italian seasoning. allow to cool completely. either using a blender or food processer puree the soup. reheat.