Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: melt caramels with milk in a small microwavable bowl on high 1 to 1 1/2 minutes; stir mixture until smooth. pour into crust; sprinkle with nuts. beat cream cheese, sour cream and sugar until smooth; stir in applesauce, vanilla and cinnamon. fold in half of the whipped topping. spread mixture over caramel layer in crust. chill for at least 4 hours. garnish with remaining whipped topping, apple slices and melted caramels, if desired.

Target recipe: preheat oven to 180 degrees celcius. lightly butter baking dish. place apples in dish. mix flour, caster sugar, milk, butter and eggs in bowl, and beat until pale. spread mixture over aplpes. place brown sugar, syrup and 300ml water in saucepan and stir over medium heat until sugar dissolves. then bring to boil without stirring . pour over pudding and bake for 30 minutes until top is golden.