Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: place chicken, grapes, celery, apples, spinach and pecans in a medium bowl. in a small bowl, whisk together the mayo, blue cheese, lemon juice and salt. pour dressing over chicken mixture and fold until well coated. mound chicken salad on top of salad greens or serve on sandwich rolls.

Target recipe: combine dressing ingredients and mix well. in a large bowl, combine vegetables and toss with half the dressing. divide vegetables onto 4 plates. in a non-stick skillet, heat sesame oil over medium heat. add chicken and stir-fry for 3 minutes. add soy sauce, reduce heat and continue stir-frying until the soy sauce is absorbed and the chicken is no longer pink inside. stir in peanuts. top each plate of vegetables with warm chicken and peanuts. drizzle with remaining dressing. serve immediately.