Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: melt margarine in frying pan, add rice, salt, pepper, garlic powder and steak that has been cut into small cubes. mix thoroughly. wash squash, cut necks off and set aside. with a teaspoon, scoop the pulp (seeds) from bottom of the squash, making a shell. discard pulp and seeds. fill shells with rice-steak mixture and put 2 toothpicks crisscross across top to hold filling in shells. put shells and tops in dutch oven. run tomatoes through blender, then pour over squash. bring to boil, then simmer for about 1 hour, or until rice is tender.

Target recipe: pre-heat oven 400 degrees f. slice tops off peppers and remove the seeds. place peppers in large pot of boiling water, return to a boil, reduce heat and simmer 4 minutes. in med. skillet heat oil over med heat. add black beans, corn, onion and spices. saute 3 min. add jalapenos saute until heated through add cooked rice, (add more oil if mixture gets to dry) saute stirring 4 min. stir in half of the pepper jack, stirring constantly, until just melted. fill peppers with rice mixture, place peppers in casserole dish, sprinkle with remaining pepper jack. bake uncovered 10 minutes at 400.