Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: melt butter is a large saucepan over med-high heat. add mushrooms and onion and cook, stirring constantly until tender. add flour. cook for 1 minute, stirring constantly. gradually add broth, cook, stirring constantly until thickened; remove from heat. stir in cream, white pepper, nutmeg and marsala wine. serve hot. note: i always serve mine in bread bowls. to prepare bowls: i cut a piece off of the top of each bread bowl and scoop out the bread from the inside. i lightly butter the inside, place prepared bread bowls on a cookie sheet and place in a 350 degree oven for about 10-15 mins or until the bowls are toasted on the inside. (this keeps the soup from soaking too fast into the bread).

Target recipe: cook the carrots, parsley, celery and 1 onion in 4 cups salted water for 20 minutes. strain. cook the mushrooms and second onion in 1 cup water for 10 minutes. add salt and pepper. combine with vegetable broth, add the flour mixed with 1/4 cup cold water. boil. remove from heat. add sour cream, dill and parsley. add noodles, fine macaroni.