Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: 1. mix all ingredients except chicken in a medium saucepan. 2. cook high heat until thick, stirring constantly. 3. pour lemon sauce over cooked chicken breasts. serve hot. 4. season chiken with light salt and pepper about 30 minutes before cooking. *** chicken cooking instructions:. 1. in a large non-stick skillet, saute chicken in oil until browned on both sides. 2. cover and cook over medium-low heat for 10-15 minutes or until chicken juices run clear.

Target recipe: in a medium bowl, combine 1/2 cup of the lemon juice, the oil, garlic, salt and black pepper; mix well. add chicken; cover and marinate in the refrigerator 1 hour. meanwhile, soak wooden skewers in the remaining 1/4 cup lemon juice 30 minutes. thread chicken equally onto each skewer. discard leftover marinade. preheat grill to medium-high heat. place parsley in a shallow dish and roll skewered chicken in parsley, coating completely. grill chicken skewers 2 to 3 minutes per side, or until no pink remains.