Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: combine egg and water in a shallow dish. combine breadcrumbs, basil and garlic powder in another shallow dish. dip zucchini slices first into egg mixture, then in crumb mixture to coat evenly. let set on cooling rack. heat oil in a large nonstick skillet over medium heat. fry zucchini in hot oil for 3 minutes or until lightly browned. turn zucchini over and cook for 3 minutes or until tender and lightly browned. (or deep fry 3 minutes in vegetable or canola oil.) serve immediately.

Target recipe: heat oil in frying pan to 350degrees. combine buttermilk and egg substitute in a pie plate or ziplock baggie. combine breadcrumbs, panko and seasoning in another pie plate or ziplock baggie. dip zucchini in egg mixture then in breadcrumb mixture and fry in oil until golden brown. drain on paper towels season with seasoned salt and serve with dressing or dip.