Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: stir together flour, baking powder, sugar, and salt in a medium sized bowl. cut in the butter until you have a coarse, mealy texture. add the grated coconut and coconut milk and stir until a soft dough forms. gather into a ball, cover, and let rest for 30 minutes. preheat the oven to 400*f shape dough into 7 inch round, and place on greased baking sheet. bake until golden, about 20 minutes. cool about 30 minutes and serve while still slightly warm.

Target recipe: whisk cream of coconut and fresh lime juice in small bowl until smooth. stir in green onions, curry powder, cayenne pepper and salt. (can be made 1 day ahead. cover and refrigerate.) brush half of sauce over chicken or seafood before and during grilling. pass remaining sauce separately. note: i usually serve this dish with a side of frijoles negros (black beans) and saffron rice cooked with pineapple juice instead of water.