Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: in medium bowl, whisk pudding mix and milk until it's well blended and has pudding-like texture (about 2 minutes). whisk in sour cream. stir in pineapple and coconut. stir in food coloring, if desired. cover, refrigerate until chilled at least 1 hour. serve with fresh fruit dippers.

Target recipe: cook pineapple juice, sugar and clear jell (or cornstarch) until thick. when cool to room temperature.add cream cheese and cool whip. mix together till creamy. serve with sliced apples and bananas that have been dipped in lemon juice to prevent darkening.as well as other fresh fruits or pound cake squares.