Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: place potatoes and celery in a large pot of water and bring to a boil over high heat. reduce heat to medium and simmer 15 minutes or until potatoes are tender. drain and return to pot. in a medium bowl, mix soup, sour cream, parsley, garlic powder, salt and pepper. stir soup mixture, half the bacon pieces and half the french's fried onions into potato mixture. spoon into a greased 2- quart casserole dish. microwave on high for 5 minutes. sprinkle remaining bacon and fried onions over top of dish and microwave on high 2 minutes more.

Target recipe: preheat oven to 400f degrees. in medium bowl, combine undiluted soup and sour cream; blend well. stir in hash browns and ham. spoon into ungreased 1-1/2 quart casserole dish. cover and bake for 40 to 50 minutes, or until bubbly and potatoes are tender, stirring once after 20 minutes. remove from oven and sprinkle with croutons.