Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: peel and boil potatoes. drain and beat well. add salt, pepper, and cream cheese. blend in eggs, flour, parsley, and chives or onion. put into a well buttered casserole dish. spread slightly crunched french fried onion on top. bake at 325°f for 30 minutes until puffy and golden. this casserole can be prepared in the morning and refrigerated until baking time. if you do it this way, be sure to allow more baking time.

Target recipe: peel potatoes; cook in boiling salted water until potatoes are tender. drain and mash well. beat in sour cream, milk, butter and parsley. spoon potato mixture into ovenproof serving dish; rough up top with a fork; pour over extra melted butter; sprinkle with paprika. just before serving, bake in moderate oven 10 - 15 minutes or until heated through.