Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: mix 1 1/2 cups sugar and 1/3 cup milk in pan, stirring on medium heat to boil, then stir constantly 4 minutes. remove from heat and add 1 teaspoon vanilla and chocolates. blend; add 1/2 jar of marshmallow. blend together until marshmal low is melted and mixture is creamy. pour into 9 x 13-inch pan. repeat instructions listed, except add the peanut butter, not the chocolates. pour over chocolate fudge and let set up at room temperature, then refrigerate.

Target recipe: melt together margarine, peanut butter and honey. add vanilla. pour over oatmeal and toss to coat. spread on baking sheet. bake at 350*, for 10-15 minutes, stir frequently as the edges may burn easily. let cool a few minutes. while oats are still mostly warm, transfer to a bowl and stir in chocolate chips. the warmth of the oats should melt the chips. cool completely.