Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: mix together potatoes, eggs, carrot, radish, onion, green pepper, celery, chives and tuna in a large bowl. in a measuring cup add mayonnaise, vegetable oil, pepper, salt, paprika and dry mustard, mix well and pour over potatoes, stir well and chill. add a little more mayo if needed (depends on actual size of veggies).

Target recipe: boil potatoes in water to cover until tender. let cool. peel and slice thin. rinse frozen peas with hot water; drain well. add peas to sliced potatoes. add onion and garlic. in a small bowl, combine yogurt, mayonnaise, sugar, salt, pepper, celery salt, dill weed and lemon juice; mix well. pour over potato mixture; mix well. refrigerate, covered, 4 hours to let flavors blend before serving.