Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: clean broccoli. trim off flowers into bite-size pieces, lightly peel broccoli stalks and slice into diagonal medallions. heat wok on high. add the oil and when the oil is hot add the broccoli, stir-fry rapidly until the broccoli is covered in oil. when the wok is no longer oily, add a splash of water or chicken stock and continue to fry, stirring constantly for 3 minutes, replenishing water/chicken stock whenever wok becomes dry. toss in the prepared mushrooms and the garlic, stir, add half of the oyster sauce, stir, cover and simmer at medium heat two minutes. serve drizzled with the remaining oyster sauce.

Target recipe: preheat oven to 375°f arrange broccoli and mush rooms in piecrust. in a bowl, place onion, eggs, non-dairy creamer, flour, salt and pepper. mix to combine. pour over vegetables. bake at 375° for 1 hour to 1 and 15 minutes, until mixture is set. use a pie server to cut into wedge-shaped pieces; serve warm. loosely cover with aluminum foil if center is not yet set but crust is browning too fast.