Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: place cereal in a large bowl, set aside. in small heavy saucepan melt morsels and peanut butter over low heat, stirring until combined. pour over cereal, stirring gently until coated. put cereal mixture into a large plastic bag. sprinkle powdered sugar over cereal mixture. seal the bag and gently shake till coated with powdered sugar. spread on wax paper to cool. store in a air tight container.

Target recipe: mix 1 1/2 cups sugar and 1/3 cup milk in pan, stirring on medium heat to boil, then stir constantly 4 minutes. remove from heat and add 1 teaspoon vanilla and chocolates. blend; add 1/2 jar of marshmallow. blend together until marshmal low is melted and mixture is creamy. pour into 9 x 13-inch pan. repeat instructions listed, except add the peanut butter, not the chocolates. pour over chocolate fudge and let set up at room temperature, then refrigerate.