Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: sift sugar and cocoa. in large saucepan, melt butter over med-low heat. add sugar, cocoa, and milk. bring to a full boil over medium heat for 1 minute. remove from heat. add salt and vanilla. blend in peanut butter. add oats. mix well. drop by teaspoon full on wax paper until firm.

Target recipe: cream butter and sugar to gether until light and fluffy. beat in water. combine flour, oats, cinnamon and baking soda. stir into creamed mixture. roll out 1/8 inch thick on a lightly floured surfaace. cut into 2 1/2 inch circles. place on lightly greased baking sheet. bake in 350 degrees oven 10 to 12 minutes, until golden brown around edges. remove from pan. do not under cook these cookies, they should be crisp. cool and store in covered container. they freeze well in a covered container.