Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: crust: mix flour and salt. cut margarine inches. whisk egg yolk and milk together; mix into flour. roll out 1/2 of dough large enough to fit into a jelly roll pan. filling: sprinkle corn flakes over bottom crust. spread apple slices evenly over crust. mix sugar, cinnamon and salt; sprinkle over apples. roll out remaining dough and cover fruit. brush top with beaten egg white. bake at 350°f for about 1 hour, until crust is golden brown. glaze: mix glaze ingredients together well. brush on top crust while still hot.

Target recipe: preheat oven to 350 degrees. in a large bowl, combine apples, sugar, flour, and cinnamon. in another large bowl, combine 3 cups flour and margarine. mix with fork until crumbly. add yeast and milk and stir until dough begins to hold together. form into 2 balls. roll out one ball on a lightly floured board. place in jelly roll pan and spread apple mixture evenly on dough. roll out other ball of dough and place it on top of the apples. pinch edges of dough together and prick the top with a fork. bake at 350 for 45-55 minutes until slightly golden. sprinkle with confectioners' sugar while still warm.