Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: put all ingredients into a frypan. the nuts should be in a single layer only. keep the peanuts moving from the outside to the centre of the frypan so they are all coated evenly. boil and stir until the water and sugar have dissolved. allow the peanuts to cool. eat!

Target recipe: mix sugar, margarine and milk into pot. cook until mixture reaches soft ball stage (234 degrees) and forms a ball in a cup of cold water. remove from heat. add pecans. stir until all pecans are well coated. pour onto waxed paper. separate pecans into individual pieces, using 2 tablespoons.