Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: combine ketchup, barbque sauce, apple cider vinegar, and mustard in a small bowl and set aside. in a skillet, heat olive oil and stir-fry the onion and pepper. stir in the coleslaw and burger crumbles until hot. pour in the sauce mixture, stir, and then top over toasted bread.

Target recipe: cook and stir ground beef, onion, green pepper, and garlic in a large skillet over medium-high heat until beef is brown. drain fat. stir in undrained tomatoes, water, oat bran, vinegar, brown sugar, chili powder, worcestershire sauce, salt and tabasco sauce. bring to boiling; reduce heat. simmer covered, for 5 minutes more or until mixture is desired consistency. spoon mixture onto hamburger buns.