Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: preheat oven to 350 f degrees. combine bread, onion, parsley, poultry seasoning, salt and 1/2 cup milk. spoon into a greased 1 1/2 qt shallow baking dish. drain peas,[b]reserving liquid[/b], and spread over bread mix and add ham. melt butter in a saucepan, remove from heat and stir in flour, mustard and remaining salt. mix reserved pea liquid and enough milk to to equal 2 cups. combine with milk mixture and cook over medium heat (stirring constantly) until sauce come to a boil, reduce heat and simmer 1 minute. pour sauce over ham, sprinkle with cheese and bake 15 mins until brown and bubbly.

Target recipe: preheat oven to 350 degrees and lightly grease a 2 qt casserole; set aside. in small skillet over med heat melt butter and saute onions and celery 4 to 5 minutes or until soft; place sauteed vegetables in a mixing bowl and let cool slightly. add remaining ingredients, except cracker crumbs and melted butter, to bowl and toss gently, but well to mix. transfer to prepared casserole. stir crumbs and melted butter together and layer them on top of casserole. bake for 30-35 minutes.