Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: mix together the flour, sugar, egg, milk and salt to make a smooth, paste-like batter. leave to rest for one hour. peel the bananas and slice each one in half lengthwise, then across into chunks about three inches long. dip the banana pieces into the batter and shallow fry in hot oil for a few minutes or until golden brown all over. drain quickly on a wire rack or paper towel, and serve warm. if you like, serve them with real maple syrup, powdered sugar, or honey, for extra sweetness.

Target recipe: on a cookie sheet or shallow baking pan: place 4 large bananas, unpeeled with ends cut off. bake at 425f for 15 minutes or until skin bursts and turns black. turn bananas over and bake on the other side for 5 minutes. peel the skins and cut the bananas in two. pour 1 teaspoons melted butter over each banana. sprinkle with: 1 teaspoons brown sugar and 1 teaspoons lemon juice. arrange carefully on a small platter.