Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: set the oven to 190°c/375°f/gas 5. beat the butter and sugars together in a mixing bowl until creamy. break the egg into the bowl and beat it into the mixture until smooth. then add the vanilla essence and mix. add the flour, salt and bicarbonate of soda to the mixture, a little at a time, and stir everything together well. now add the chocolate chips and stir them in until they are evenly spread through the mixture. butter the baking trays and spoon small mounds of the mixture on them leaving quite big spaces between the mounds. bake the cookies for 10 to 12 minutes until they are an even golden brown colour, then transfer them to a wire rack to cool.

Target recipe: heat oven to 350°f. grease baking sheets. combine flour, salt and baking soda. beat together shortening, sugars and vanilla in large bowl with electric mixer until creamy. add eggs, beating until light and fluffy. on low speed, gradually beat in flour mixture and rolled oats. stir in chococlate chips. drop batter by well-rounded measuring teaspoonfuls onto greased baking sheet. bake at 350°f oven for 8-10 minutes or until golden.