Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: first layer: mix butter, flour, and pecans until well blended. pat in 9x13 inch pan. bake at 350 degrees for 15 to 20 minutes, until lightly browned. cool. second layer: mix cream cheese, 1 cup of whip cream, and powdered sugar; spread over cool crust. third layer: mix 2 pkg. of chocolate pudding and 2 and a half cups of milk until blended: pour over second layer. spread evenly. fourth layer: mix 2 pkg. of vanilla pudding and 2 and a half cups of milk until blended, pour over third layer. spread evenly. fifth layer: top with remaining whipped cream.

Target recipe: mix flour and sugar, and cut in butter with a pastry blender. add one egg, and stir with a fork until blended. pat into a 9" quiche pan and sprinkle with chopped nuts. place halved plums on top. beat together two eggs, sour cream and sugar. pour filling over plums. bake at 350 for 1-1/4 hours, then brown at 375 for 10 minutes.