Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: oil a 10" x 13" pan. soften the gelatin in a little cold water or chicken broth. place over low heat and stir until it dissolves. cool and stir in lemon juice, salt, pepper and thyme. mix well into the broth and add the mayonnaise. add all other ingredients (except grapes) and pour into pan. place in refrigerator overnight or for several hours until set. decorate with halved grapes and serve over salad greens.

Target recipe: place chicken breasts in a single layer in a large saute pan and cover with chicken broth. bring pan to a simmer, cover with foil and keep at a bare simmer for 15 minutes. turn off heat and let chicken breasts sit in broth for 10 more minutes. remove from broth and chill. cut chicken breasts into cubes and combine it in a bowl with the rest of the ingredients. mix well, cover, and chill.