Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: beat butter or margarine, sugars and vanilla until light and fluffy. add flour and salt, mix well. dissolve baking soda in boiling water and add to mixture. stir in rolled oats, raisins and chocolate chips. drop by teaspoonful onto ungreased cookie sheet. bake at 350 degrees f (175 degrees c) for 10-12 minutes. don't over cook. (there are no eggs in this recipe, i didn't forget to type it down). makes 3 dozen

Target recipe: *either use purchased milled flaxseed (flax meal), or grind whole flaxseed in a coffee grinder to a granular, free-flowing meal. you can purchase this at healthfood stores or healthfood sections at some grocery stores. cream margarine (or butter), white sugar and brown sugar until light and fluffy. add eggs and vanilla and beat well. in a separate bowl, mix together flour, oats, milled flaxseed, salt, baking powder and baking soda. stir into creamed mixture. add nuts and chocolate chips, mix until blended. form dough into 1-inch balls. place balls on an ungreased cookie sheet, leaving 2 inches between cookies. bake at 350 degrees for about 10 - 12 minutes.