Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: dice and peel apples. combine lemon juice and cornstarch, butter and apples. place in a buttered pie pan. sprinkle cinnamon and nutmeg on top. mix crushed tostitos tortilla chips, flour and brown sugar until the mixture is crumbly. cover the apple crisp with the mixture. bake at 350° for 25 minutes or until brown. garnish the outside of the dish with whole tostitos tortilla chips.

Target recipe: preheat oven to 375°f. arrange apple slices in an 8-inch square baking dish. combine flour, sugar and butter. mix with hands until small lumps form. add nuts and sprinkle over apples. bake for 40-45 minutes or until apples are tender and top is lightly browned. serve warm or room temperature. teri's recipe page pennsylvania dutch cookery.