Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: marinate chicken for 20 minutes, drain and set aside. mix chopped almonds with corn starch. beat egg white and dip in chicken. preheat oil to 350f in a deep fryer or large saucepan. roll chicken pieces in cornstarch mixture and deep fry until golden brown.

Target recipe: sprinkle diced chicken with white wine, salt and pepper. dice mushrooms, celery, onion and water chestnuts. drain, dry and mix together. set aside. heat wok and add 1 tsp of oil. brown almonds for 2 minutes stirring constantly. remove from pan. heat 1 tbsp oil and brown garlic slightly. add chicken, stir and toss for 1 minute. remove from wok and set aside. heat 1 tbsp of oil, add vegetables. stir fry for 3 minutes. sprinkle with soy sauce. add water. cover and cook for 3 minutes. thicken with cornstarch and sprinkle with almonds. serve over rice.