Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: whip butter into mashed sweet potatoes. beat eggs and blend with potato mixture. mix in evaporated milk, brown sugar, corn syrup, vanilla, ginger, cinnamon and nutmeg. pour mixture into pie shell and bake at 375 degrees for 35 to 45 minutes. serve with whipped cream or cool whip.

Target recipe: beat the eggs, salt, and pepper well; add the milk. add the grated potatoes then stir in flour and baking powder. heat bacon fat in a large skillet (iron is best) and pour in the potato mixture. dot with butter. bake uncovered in a preheated 400f degree oven for 1 hour or until golden brown. delicious served with sauerkraut and pork roast. note: i would check after 45 minutes as the edges seem to get done more. i used more potatoes than it called for and it still turned out great and didn't change anything else, but will probably season more next time i use more spuds.