Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 400. mix chicken, 3/4 of onion, 1/2 cheese set aside. roast jalapeno in a pan. combine remaining onion, jalapeno, broth, sugar, pepper, garlic, cumin, vinegar, and oregano. heat butter in a pan and add flour till browned slightly. add puree and chili powder. cook until thickened. pour thin layer of sauce on bottom of 13x9 oven dish. fry tortillas in pan with olive oil. drain oil and dredge tortillas in remaining sauce. fill tortillas with chicken mix. set crease side down in oven dish with sauce. repeat till chicken mix gone. por remaining sauce over tortillas then add rest of cheese. bake about 10 minutes.

Target recipe: ---to prepare the chicken---. stuff the chicken with onion, garlic, herbs and pepper. roast at 375° for 1½ to 2 hours. ---to prepare the enchilada sauce---. bring first 5 ingredients to a boil. whisk in cornstarch and boil 1 minute. reduce heat and keep warm. ---to prepare the filling---. mix filling ingredients together. ---the final assembly---. dip tortillas in enchilada sauce, put strip of filling across each one, and roll tightly. place side by side in pan, sprinkle with cheese. heat in oven at 350°f for 10 minutes. spoon sauce over all, top with scallions, and enjoy!