Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: melt butter in saucepan over medium heat and whisk in flour to make a paste. whisk in cream and milk, stir frequently and bring almost to a boil, so it is somewhat thickened. reduce heat to medium low and stir in these amounts of each cheese (the rest is reserved for the topping): 2 cups cheddar, 3/4 cup havarti, and 1/2 cup parmesan. when cheese is melted, stir in sour cream and heat through. pour sauce in a greased 9 x 13 baking pan and gently stir in macaroni, coating it with the sauce. mix the remainder of the cheese (1 cup cheddar, 1/4 cup havarti, 1/2 cup parmesan, 1/2 cup romano).and sprinkle evenly over the top. bake in preheated 400 degree oven until bubbly and top is lightly browned (about 30 minutes).

Target recipe: cook macaroni in water and the salt until tender. drain. in a large skillet, heat the butter or margarine, pour the well drained macaroni into the skillet. beat the eggs as for scrambled, pour this over the macaroni. fry on medium heat. add the shredded cheese over the top and cook until the eggs, macaroni, and cheese are all blended and a golden brown on both sides.