Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: chop celery, carrots and slice scallions. put vegetables in the soup pot adding just enough chicken broth to cover. simmer over low heat, about 15 minutes. pour the rest of the broth into the pot, along with garlic, chicken base, butter, salt, pepper, and parsley. bring to a boil. add chicken and noodles and cook until done (following the directions for the type of noodles or pasta you're using).

Target recipe: preheat oven to 350 degrees f. heat butter in large pan; stir in flour, mixing well., then add seasonings. stir in broth and milk, stirring constantly; season with salt and pepper to taste; add pimientos. stir until mixture thickens, then remove from heat. place vegetables, cooked chicken, and cooked noodles in a 2quart baking dish. pour sauce over and stir to mix in; sprinkle breadcrumbs over all. dot with butter, if desired. bake at 350 for 25-30 minutes or until top is golden and bubbly.