Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: place sugar, salt, tarragon, pepper, tabasco, mustard in blender. slowly add vinegar and blend well. add egg yolk, and with blender running, slowly add oil. blend until desired consistency. let dressing sit in a jar for 1 hour before using, to blend flavours. shake well before using.

Target recipe: cut steak into 1 1/2 inch thin strips. toss meat with soy sauce, honey, cornstarch, and ginger. let marinate a bit. slice onions and cook, with salt, in hot salad oil. cook until golden and tender. remove onions to bowl. add a bit more oil to skillet, heat and add steak chunks. cook until medium rare, stirring constantly. add onions and toss. top salad greens with hot steak mixture and serve immediately, or refrigerate steak mixture and serve chilled.