Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: mix mayonnaise, dry mustard and minced onion; set aside. mix crumbs and sesame seeds. coat chicken with mayonnaise mixture, then crumb mixture. place on baking sheet. bake at 425 degrees for 12 minutes or until lightly browned. serve hot with dip. honey dip: 1 cup mayonnaise 2 tbsp. honey mix ingredients.

Target recipe: in pan, heat butter and oil. brown chicken in this mixture. season with salt and pepper if desired, remove. in remaining fat, cook onion and garlic until clear. add ground or crushed almonds, basil, pepper, and honey and cook, stirring, until mixture is well blended. combine broth and cornstarch and add to pan; cook, stirring, over high heat until sauce thickens. remove from heat, stir in lemon juice. place chicken in a casserole dish, spooning sauce over. bake, covered, at 350 degrees for 1 hour, or until chicken is tender.