Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat the oven to 300°f. butter an 8-inch square pan. line the bottom of the pan with wax paper, then butter and flour the paper. in a saucepan over low heat, melt the chocolate with butter, stirring to blend. remove from the heat and stir in sugar, egg, salt, flour, walnuts and vanilla. spread in the prepared pan and bake for about 30 minutes. cool for 5 minutes, then turn out onto rack and peel wax paper from bottom. transfer to a cutting board and cut in squares. dust brownies with confectioners' sugar if desired.

Target recipe: preheat oven to 350 degrees f grease a 9 x 13 inch pan and then line the bottom of the pan with parchment paper. melt the chocolate and butter in a stainless steel bowl placed over a saucepan of simmering water. remove from heat and set aside. meanwhile, in a large bowl whisk together the eggs and sugar. fold in the melted chocolate mixture and vanilla extract. in a separate bowl, whisk together the flour, baking powder, and salt and then fold into the chocolate and sugar mixture until well combined. pour into the prepared pan and bake for about 45 - 55 minutes, or until a toothpick inserted in the center comes out clean. remove from oven and let cool on a wire rack.