Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: cook potatoes with skins on until tender. mix sour cream, salad dressing and cheese. quarter potatoes and place in a 9x13-inch pan, pour sour cream mixture over potatoes, mix well. mix corn flakes, cheese and butter, sprinkle over casserole. bake 350°f for 40 - 45 minutes.

Target recipe: boil potatoes just until tender. drain well. cool. peel and cut into 1/4-inch slices. in greased, shallow two quart casserole, arrange half of the potato slices. top with half of the bacon and onion. stir milk into sour cream; spread half the mixture over onion, then half the cheese. season with salt and pepper. repeat layers. sprinkle with croutons and drizzle butter over all. bake in 350 degrees oven for 30 minutes or until hot throughout.