Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350 degrees f. peel and cube sweet potatoes (about one inch cubes). cut onion into wedges and then cut wedges in half (basically, big chunks). put sweet potato and onion pieces into a 9"x13" baking dish and drizzle with olive oil. sprinkle on za'atar and salt and toss to coat. bake at 350 for one hour, stirring every 20 minutes.

Target recipe: boil sweet potatoes in their jackets until tender, about 25 minutes. let cool, then peel and cut into 1/2 inch thick slices. in a large skillet, melt pineapple preserves and butter; add sweet potatoes to skillet. cook gently; tossing lightly until sweet potatoes are glazed.