Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: in a 20-oz casserole, microwave bacon, loosely covered, on 100% power for 1 to 1 1/2 minutes or till done. drain bacon, reserving drippings in casserole. crumble bacon and set aside. stir flour, bouillon granules, and basil into drippings. add beef, undrained tomatoes, and wine; mix well. micro-cook, covered, on 100% power for 1 minute, stirring once. micro-cook, covered, on 50% power for 10 minutes, stirring once. stir in onions and mushrooms. micro-cook, covered, on 50% power for 10 to 12 minutes or til meat is tender, stirring twice. sprinkle crumbled bacon atop and serve.

Target recipe: cook rice first and let stand. pour olive into skillet and heat up. add sirloin tips; let brown. add onions and garlic. once beef, garlic, and onions are cooked, add 1 1/2 cups of the wine. let simmer for 5 minutes. add sour cream. as wine cooks out, add more; blend well. add cornstarch. let simmer until thickened. serve over rice.