Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: cook pasta according to package. in a deep skillet. saute onions and mushrooms until tender. remove from pan and set aside. saute the beef until brown and add to the mushroom mixture. next, add the flour to the juices in the pan and mix until blended well. then gradually add in the milk and worchestershire sauce. add back in the mushroom mixture and let simmer on low heat for about ten minutes. add in the sour cream and stir until blended and heated through. serve over the pasta.

Target recipe: coat meat with flour. heat large skillet, add butter. add meat and brown quickly on both sides add mushrooms, onion and garlic to skillet. cook 3-4 minutes until onion is crisp-tender. remove mixture from pan add butter to pan drippings, blend in flour. add beef broth. cook and stir over medium-high heat, until thickened and bubbly, then return meat mixture to pan. stir in sour cream. cook slowly until heated through. do not boil! serve over hot buttered noodles. hope you enjoy!