Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: mix all ingredients except 1/4 cup milk. after mixing, add just enough milk so the dough isn't dry. roll out onto a floured surgace. keep flour on center of dough, underneath and keep flour light ontop of dough. roll out dough to 1/8" thich. cut into shape using cookie cutters. bake at a 350 degree oven for 8 minutes or when you push on a cookie, it springs back. let set on cookie sheet for 2 minutes then move to a cooling rack. once completely cooled, decorate.

Target recipe: preheat the oven to 350°f cream the butter with the shortening to blend well. mix in the sugar and milk powder, then egg and vanilla. stir in the hot water, which has been mixed with the baking soda. (all of these steps can be done in the food processor). fold in the salt, flour, oatmeal, raisins, walnuts and chocolate chips. roll dough into 1-inch balls and place on lightly greased or parchment-lined baking sheet. dip hands in water and press cookies down to flatten. bake at 350° for 12-15 minutes or until golden brown. for chocolate chunk oatmeal: omit raisins and add 2 cups chocolate chunks.