Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: boil eggs till they are hard. roast red peppers over gas stove till they are black and peel under cold water. marinate red peppers in 1 tsp of olive oil and one clove of chopped garlic for 20 minutes. cut hard boiled eggs into crecent shapes, you should get six pieces out of one egg. on a large round tray place red peppers lenth wise in a sun shape. place eggs around plate between peppers. in the center place artichoke hearts in a pile. open can of black olives and drain place all around platter between eggs and peppers. drizzle 1 tsp of olive oil all around plate. cut slices of left over garlic and place around plate. cover with seran wrap and refrigerate for 1 hour. uncover and serve.

Target recipe: heat oil, add finely chopped peppers, onion, celery, carrots, garlic, mushrooms and cauliflower; cook for about 5 minutes, stirring while it simmers. add tuna, lemon, sugar and ketchup. bring to a simmer and cook 5 minutes. cool and refrigerate and it's ready to serve. or pour it into sterilized jars and refrigerate until needed. when serving, place antipasto in a pretty dish, surround with crackers.