Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: mix bread and milk together. add the 2 eggs and the 2 egg yolks with 5 tbsp of sugar and salt. add to the milk mixture will be the vanilla and butter. mix well and pour into a slightly greased 1 1/2 quart casserole. bake in a pie pan of water at 350° oven for 45 minutes. for the meringue topping: beat the egg whites until stiff and add the 4 tbsp of sugar to it. pour in slowly top the already baked pudding with it--making swirly peaks for decorations. bake again at 300° until a golden brown.

Target recipe: in a large bowl, cream together sugar, cream cheese and butter. add in eggs and mix well. stir in sour cream, corn and muffin mix. pour into a greased cassserole dish or and bake at 350 for approx 1 hour or until golden brown and toothpick pushed into the center, comes out clean.