Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: cut an x in the bottom of the tomatoes; core. place in boiling water, leave in water until skin starts to pull away, remove from boiling water and put in cold water. skin tomato and cut in halfway across the middle. squeeze tomato to remove seeds. dice tomato into 1/2-inch pieces. heat oil and garlic in medium skillet. add tomatoes and simmer for 30 minutes. add basil and parsley; heat for 5 more minutes. serve over pasta.

Target recipe: roast tomatoes and peppers-steam and peel. place all veg in a food processor and whirl to smoothish. place whirled veg into a large pot and bring to a boil, reduce and simmer. chop fresh herbs-no measurements as the choice is up to you. simmer to desired thickness-add herbs, s and p and simmer for 10 more minutes. use as a pasta or piza sauce. if it is a bit acidy-the roasting should have taken care of that-add a small amount of sugar.