Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: flatten biscuits with hand. wrap each biscuit around an apple half; place seam side down into a greased 13x9x2-inch baking dish. combine sugar, water, butter, and vanilla; pour into pan. sprinkle cinnamon over dumplings. bake uncovered at 350 degrees for 30-40 minutes or until golden brown and apples are tender.

Target recipe: 1. preheat the oven to 350 degrees. 2. on a surface dusted with flour, unfold the rolls. 3. place apple wedge on the wide edge of each piece of dough and roll up; place sumplings in an 8 inch square baking dish. 4. in a saucepan, melt the butter, sugar, cinnamon over medium heat. stir in the mountain dew. 5. pour the mixture on the dumplings. 6. cover the dish with foil and bake for 15 minutes; remove the foil and bake 15 minutes longer. 7. serve with vanilla bean ice cream. steps 1-5 can be done before dinner so that you are ready for the 30 minute cooking time as you are finishing dinner.