Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat the oven to 400 degrees f. spread 1/3 cup of the salsa in a 10 x 6 inch baking dish. mix 1/2 cup cheese, 1/2 cup yogurt, squash, jalapeños, and the chicken in a bowl. heat the tortillas according to the package, then spread 1/4 cup of the mixture into the center of each tortilla. roll up the tortillas and place seam down in the baking dish. pour the rest of the salsa over the tortillas and sprinkle the other 1/2 cup of cheese over the salsa and tortillas. cover the dish with foil and bake about 20 minutes, or until the cheese is fully melted. after removing from the oven, top with the remaining 1/4 cup of yogurt, sprinkle with parsley, and serve.

Target recipe: ---to prepare the chicken---. stuff the chicken with onion, garlic, herbs and pepper. roast at 375° for 1½ to 2 hours. ---to prepare the enchilada sauce---. bring first 5 ingredients to a boil. whisk in cornstarch and boil 1 minute. reduce heat and keep warm. ---to prepare the filling---. mix filling ingredients together. ---the final assembly---. dip tortillas in enchilada sauce, put strip of filling across each one, and roll tightly. place side by side in pan, sprinkle with cheese. heat in oven at 350°f for 10 minutes. spoon sauce over all, top with scallions, and enjoy!