Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: add 2-cups boiling water to jell-o and mix well until completely dissolved. add crushed ice and stir until ice is melted and the mixture has cooled. add the cream and mix well. pour into individual cups or freezer-pop molds and chill until firm. for an elegant look, garnish with orange rind and shaved dark chocolate.

Target recipe: prepare the sweet cream base by whisking the eggs in a mixing bowl until light and fluffy, 1 to 2 minutes. whisk in the sugar, a little at a time, then continue whisking until completely blended, about 1 minute more. pour in the cream and milk and whisk to blend. add the juice concentrate and vanilla extract and blend. transfer the mixture to an ice cream maker and freeze following manufacturer's instructions. makes generous 1 quart.