Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: brown pork in a little hot fat. drain pineapple juice; reserve. combine sugar, soy sauce, cornstarch, and vinegar. add to juice. add to pork and cook, stirring constantly until thickened. add pineapple, onions,and pepper. cook three minutes and serve over rice.

Target recipe: lightly saute onion in olive oil until starting to turn clear. place one tablespoon of reserved pineapple juice in small bowl. add cornstarch, pepper, jalapeno, onion, vinegar, sugar and soy sauce to bowl and mix well. place one teaspoon of crushed pineapple into each oyster shell. spoon even proportions of the mix over each oyster shell. cook over a bbq grill or something that only provides heat to the bottom of the shells. cook until the liquid has been simmering several minutes, around seven minutes total cooking time. let them rest on grill plate with heat off for a few minutes before serving.