Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: mix together, cheese, green pepper, garlic, parsley, green onions and ham. add mayo to bind and shape into a ball, being careful not to make mixture too wet. roll in crushed walnuts and cover. refrigerate for a couple of hours before serving. serve with assorted crackers. i decorate ball with lots of fresh parsley. looks and tastes yummy.

Target recipe: combine cream cheese and cheddar cheese. mix until well blended. add remaining ingredients except for the pecans. mix well. divide mixture in half and place on sheet of plastic wrap and cover cheeseball mixture. (i usually form the mixture into a ball shape in the plastic wrap). chill for several hours or overnight. (i usually chill mine overnight). next day form the cheeseball mixture into a. ball and roll in the finely chopped pecans until the surface is covered. makes 2 (1pound) cheeseballs.