Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: place chicken breasts in small roaster with a drizzle of olive oil. sprinkle paprika, onion powder, salt and pepper on top of chicken breasts. slice mushrooms and place around chicken. roast in oven at 375* with lid on for 30 minutes. remove lid and roast for another 15 minutes. remove breasts, place on plate and cover with tin foil. drain grease from roaster but leave in juices. add orange juice and chicken broth, give a stir and bring to a boil over medium heat. boil down, about 5 - 10 minutes until a syrup sauce develops. add 1 tsp butter and stir. serve drizzled over chicken breasts and rice.

Target recipe: preheat oven to 350°f. in a shallow dish, whip eggs. clean and rinse chicken. cut a pocket into each breast horizontally. mix bread crumbs and salt and pepper in another shallow dish. sauté onions and celery in the pan that you intend to fry chicken inches. remove and mix with parsley and apple butter. stuff breasts and pat closed. carefully dip in egg and coat with bread crumbs. fry until browned. place into a baking dish and bake for about half an hour or until fully cooked.