Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: soak bread cubes in milk for 10 minutes. add orange juice and rind, egg yolks, sugar and salt. stir until sugar has dissolved. pour into well buttered 4-cup oven-proof dish or, 4 well buttered individual moulds, dot with butter and place in a roasting tin with hot water to come halfway up the sides. bake in mod. hot oven 190 c for 45 minutes or 30 minutes for individual ones, or until the tip of a knife inserted 1 inches in from outside edge comes away clean. chill and serve with whipped cream. unmould the individual puddings. cheers, doreen doreen randal, wanganui. new zealand.

Target recipe: beat eggs in mixing bowl until thick. add oil and beat for one minute. combine flour, salt, sugar and baking powder; add to egg mixture. add one cup orange. on low speed of mixer add milk slowly. put mixer to medium speed and beat 2 minutes. divide into 3 greased and floured one pound loaf pans and allow to stand 20 minutes before baking. place in a 400* oven until loaves rise to the top of the pan and start to brown slightly, turn the oven to 300* and score tops once lengthwise with the point of a sharp knife. bake about 20 minutes more or until tests done. allow to stand in pan 10 minutes.