Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: thaw and drain the spinach. squeeze the spinach with paper towels to remove excess water. mix all ingredients together in a bowl. let set in the fridge for a couple hours before serving. i like to serve it inside a hollowed out round loaf of bread. scoop out the loaf and place dip inside. i use what i scoop out for making croutons. serve with fresh vegetables.

Target recipe: drain the spinach and squeeze by hand to get rid of all excess water. mix all ingredients. chill well. serve with bread or crackers. to make a nice display, use the round loaf of hawaiian bread. cut a round section from the center of the loaf to create a bowl for the dip. hand-tear the removed bread to use with the dip.