Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: place 1/2 cup of cheese aside. place 1/2 cup sauce in the bottom of a glass 7" x 11" baking dish. heat remaining sauce in shallow skillet. heat 4 tortillas in the microwave on high for 1 minute. dip each one in sauce, place on plate and place filling ingredients down the center of each tortilla, dividing evenly. roll seam side down and place in baking dish. repeat with remaining tortillas. pour remaining sauce over enchiladas; heat in microwave on high for 8 minutes or until thoroughly heated. serve over shredded lettuce.

Target recipe: preheat oven to 350°f. brown the meat in a heavy nonstick skillet over medium high heat. drain excess drippings. combine meat with onion and 2/3 cup cheese. warm the tortillas according to package directions to soften. put some filling down the middle of each tortilla and roll up. place the enchiladas in a 9”x13” baking dish. combine the soups and salsa in a bowl. pour over enchiladas and spread evenly. sprinkle with remaining cheese. bake about 20 minutes or until heated through, bubbly and cheese has melted.