Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: slice the hard boiled eggs in half lenghtwise. place the yolks in a 2 qt bowl. place whites on serving platter. set aside. ad all remaining ingredients except the paprika and olives to yolks. using fork mash yolks until blended. use a spoon fill white with a portion of the filling rounding off the top. for an elegant presentation fill a pastry bag with the yolk mix and using a 12 inch star tip pipe it inches sprinkle filled eggs with paprika and place an olive slice in the center of each. makes 48 halves.

Target recipe: make a small hole into the large end of each egg and lower into boiling water. (i have made these many times without putting a hole in the egg). as the water returns to a boil, roll the eggs around for 2 minutes to help set the yolks. cook for a further 8 minutes. drain and rinse then leave in cold water until ready to use. shell them, halve them lengthways and carefully remove the yolks. mix the yolks with all of the remaining ingredients, except the breadcrumbs, butter and parsley. pipe or spoon the yolk mixture back into the egg whites. sprinkle over the breadcrumbs and drizzle with melted butter. place under a preheated grill/broiler for about 3 minutes until crisp and golden brown. garnish with parsley.