Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: preheat oven to 400°. place pie crust in pie pan evenly and press into corners. prick bottom with a fork several times, especially in corners. bake pie crust for 8 minutes in oven, and remove. lower temperature to 375°. meanwhile break eggs in separate container to make sure that all eggs are okay. place in medium to large bowl. add milk and butter. add seasonings. you can add what you like. beat with wire whip until fluffy. place shredded cheese and ham on crust evenly. at this point i did microwave the egg mixture for 1 minute at half power to get the mixture warmer to help the custard set faster. i know the culinary gods are shunning me but it worked. pour eggs in pie shell. cook for 25-30 minutes until eggs are set. enjoy!

Target recipe: mix the first six ingredients together and spread onto bread rounds. mix the next four ingredients together; spread over the top of the ham mixture and place on a baking sheet. preheat broiler; broil until cheese is melted (take caution as this will scorch quickly).