Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: mince the chicken, mix in the tarragon, lemon zest and pepper. beat in the egg white, form the mixture into small balls using your hands. place the butter, flour, milk and crumbled stock cube in a saucepan, heat stirring until soup boils, thickens and is smooth. add pepper to taste. drop in the chicken balls and boil for 4-5 minutes. just before serving add watercress leaves to the soup. serve hot with brown bread.

Target recipe: heat the oil in a medium saucepan over medium heat. brown chicken and cut into small pieces. add to crockpot. saute onion, celery, and garlic until soft. add to crockpot. add broth, chili powder, and cumin. add the green chiles, tomatoes, and oregano. cook on'low' for 4 hours. add hominy 30 minutes before serving. add cilantro leaves, and lime juice just before serving. season, to taste, with salt and pepper. serve hot.