Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: combine crust ingredients; press into a 9-inch pie plate. bake at 375* for 10 minutes. cool. in a mixing bowl, beat cream cheese, peanut butter, sugar, butter and vanilla until smooth. fold in whipped cream. gently spoon into crust. garnish with chocolate or cookie crumbs if desired. refrigerate.

Target recipe: heat oven to 375. beat peanut butter, water, eggs and half the cake mix (dry) until smooth. stir in remaining cake mix. using a #40 cookie scoop, drop dough 3 inches apart onto ungreased baking sheet. press floured thumb deeply into the center of each mound. bake 8-10 minutes or until the cookies just start to turn golden brown. do not overcook! cool slightly before removing from baking sheet.