Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: cook and stir the meat and onion in a large skillet until the meat is brown. drain off the excess fat. stir in the remaining ingredients. to cook in a skillet: heat the mixture to boiling then reduce the heat and simmer, covered, stirring occasionally, until the rice is tender, about 30 minutes. (a small amount of water can be added if necessary.) to cook in the oven: pour the mixture into an ungreased 2-quart casserole. cover and bake at 375 degrees f, stirring occasionally, until the rice is tender, about 45 minutes. serve hot.

Target recipe: 1 fry bacon until crisp. 2 meanwhile, cook ground beef in separate pan until cooked thoroughly; drain. 3 add corn to bacon pan and stir fry for 2-3 minutes. 4 add egg to bacon pan and scramble until egg forms small flakes. 5 stir in rice and garlic to bacon pan, continue to stir fry until heated through. 6 gently separate grains of rice with fork so mixture is fluffy. 7 add soy sauce and beef, stir until mixture is well blended.