Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 400°f grease muffin tins or line with muffin paper. mix together the flour, vanilla sugar, ground cinnamon, salt, and baking powder. make a well in the center. in a separate bowl, mix together the butter, egg, and milk. pour the wet ingredients into the well in the dry ingredients. using a spoon or rubber spatula, mix until just blended. be sure to just stir and fold rather than beat. add the blueberries at the last minute. spoon into muffin pans. bake in oven for 20-30 minutes, depending on size.

Target recipe: in a medium bowl, mix frozen yogurt and flour. fold in blueberries. spoon into 6 muffin tins coated with cooking spray. bake at 375 for 20 to 25 minutes or until a toothpick inserted in muffins tests done. while hot, sprinkle muffin tops with sugar if desired.