Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: peel and chop potatoes. combine with vegetable oil and water. cook for 20 to 30 minutes or until potatoes are tender. remove potatoes and reserve liquid. mash potatoes through a sieve and return to potato liquid. add salt and pepper and simmer for 20 minutes. wash kale discarding all tough leaves and cut into shreds. add to potatoes and cook for 25 minutes. add sausage. simmer gently for 5 minutes.

Target recipe: put the potatoes, celery, onion, salt and water in a large dutch oven or other heavy pan on top of stove. cover pot and simmer for 20 minutes or until potatoes are tender (it's okay if they start to fall apart). mash the mixture once or twice with a potato masher, but leave plenty of potato chunks. stir in remaining ingredients and cook (do not boil) and stir until soup is heated completely. serve hot.