Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: drain beans, put in 9 x 13-inch baking dish. drain corn, pour over beans. mix onions, celery soup, sour cream and cheese. pour over beans and corn. crush crackers, melt butter and mix with crackers. spread over top and bake at 350 degrees for 45 minutes.

Target recipe: # preheat oven to 350 degrees f (175 degrees c). # place bacon in a large, deep skillet. cook over medium high heat until evenly brown. drain, crumble and set aside. # in a 1-1/2 quart casserole dish, mix together the bacon, soup, water chestnuts, milk, green beans and pinch of black pepper. # bake for 30 minutes or until heated through. # stir and top with french fried onions. bake for 5 additional minutes or until onions are golden brown.