Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 425*. in large bowl, mix sugars, flour, cinnamon, nutmeg, and salt. add apples; toss lightly to combine. turn apple mixture into pie crust lined pie plate, mounding up in center to support top crust. sprinkle with lemon peel. dot apples with butter cut into small pieces. place second pie crust on top. press edges to seal. cut slits for steam vents. mix yolk with 1 tablespoon water; brush on crust. bake 45-50 minutes , until apples are tender and crust is golden. serve warm.

Target recipe: preheat oven to 425°f. in a bowl, combine cinnamon, nutmeg, cloves, allspice, flour, cornstarch and splenda. mix very well. slice apples. place a generous ¼ cup of spice mixture in bottom of pie crust. cover with a layer of apples, then continue alternating layers of spice mixture and apples until all the apples are in the crust; end with the spice mixture. dot the top with half the butter. drizzle with honey and maple syrup. spread granola over top of pie and dot with remaining butter. place pie (on a cookie sheet to catch spills) into preheated oven for 10 minutes. turn heat down to 375°f and bake another 45 minutes.