Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: grease and flour 2 9-inch or 3 8-inch cake pans. mix all dry cake ingredients. add oil and eggs. add carrots and nuts. mix well. pour into pans and bake 25 to 30 minutes at 350. mix all frosting ingredients well and spread between layers and top of cake.

Target recipe: in a large bowl, combine flour, baking soda, cinnamon, ginger and salt. in another bowl beat eggs, mayonnaise. gradually beat in flour mixture. stir in remaining ingredients. pour into a grease, floured 8 inch square cake pan. bake 30 to 35 minutes. 350°f. cool 10 minutes. remove from pan. cool completely. prepare topping by beating whipped cream til thick. add vanilla and sweetener. spread over cake.