Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: stir together the cream cheese, garlic salt, pepper and sour cream. set aside. peel and cut potatoes into chunks and boil till soft. mash (or with electric mixer) the potaotes till they are in fine lumps. add the cream cheese mixture and beat till fluffy and smooth. spoon into well buttered 2-quart casserole. dot with paprika. bake covered in a 400 degree oven for 25 minutes (if made the day before and refrigerated, cook for 50 minutes). uncover and bake 10 additional minutes to a golden brown.

Target recipe: peel and quarter potatoes. cook covered in a small amount of boiling salted water for 25 minutes. drain. beat with an electric mixer on low speed. add margarine. salt and pepper or nutmeg to taste. beat in enough milk to make potatoes light and fluffy.