Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: sift dry ingredients together cut in margarine/butter. blend in potatoes and watercress. beat egg with buttermilk and add to mixture. rll out dough 1/2 inch thick, using enough extra flour to keep it from sticking. cut in triangles. bake at 400°f for minutes.

Target recipe: peel and slice potatoes. chop onions and celery. saute these ingredients in 1 1/2 tablespooons of butter. add boiling water, enough to cover. add salt and bay leaf. boil the veggies until the potatoes are tender. remove bay leaf. put them through a ricer or blender. beat into the potato mixture 2 tablespoons butter. thin the soup with your choice of milk, cream or chicken stock. add salt and pepper to taste. add worcestershire sauce. stir and bring to near boil. serve garnished with parsley and chives.