Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: prepare rice according to directions and set overnight in the refrigerator, covered. place a large skillet over medium heat on the stove, add the oils, peas, pepper, sprouts and broccoli. cook, stirring, for 1 min. add the rice and soy sauce and cook, stirring for another 5 mins. (cover the skillet and add additional time if using frozen rice.) scoop rice into a serving dish and serve immediately.

Target recipe: in a large skillet or wok, heat one tablespoon of oil over a medium high heat. add egg and cook until barely set. scramble into small pieces and set aside. add remaining oil, onion, red pepper, garlic and red curry. stir-fry until onion is translucent and curry dissolved. add pork, fish sauce and sugar. stir-fry until pork is no longer pink. if using leftover pork, stir fry until hot and sugar dissolved. add jasmine rice and reserved egg to skillet. toss lightly to combine and stir-fry until rice is heated through. mix in cilantro or basil, and serve.