Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: remove odd pots and pans from oven. preheat oven to 350º / 180º. cream together butter and sugar. add eggs and crushed bananas. combine well. sift together flour, soda and salt. add to creamed mixture. add vanilla. mix just until combined. do not overmix. pour into greased and floured loaf pan. bake at 350º / 180º for 55 minutes. keeps well, refrigerated.

Target recipe: preheat oven to 350°f. spray loaf pan with non-stick cooking spray and dust with flour. grate lemon and set aside. in mixing bowl, mash bananas with a fork. in separate bowl cream together margarine and 1 cup sugar. in a another bowl, beat eggs. combine bananas, margarine mixture, and eggs and beat another 60 seconds. sift together flour, baking soda and salt. gradually add banana mixture to flour and mix well. add grated lemon peel and mix well. bake 50-60 minutes. remove from oven, leave in pan, and poke holes in top of loaf with fork. in small saucepan, squeeze juice from 1/2 lemon. mix in sugar and heat on medium high until syrupy. spoon over loaf and sprinkle with pecans. cool completely before removing from pan.