Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: set the oven to 190°c/375°f/gas 5. beat the butter and sugars together in a mixing bowl until creamy. break the egg into the bowl and beat it into the mixture until smooth. then add the vanilla essence and mix. add the flour, salt and bicarbonate of soda to the mixture, a little at a time, and stir everything together well. now add the chocolate chips and stir them in until they are evenly spread through the mixture. butter the baking trays and spoon small mounds of the mixture on them leaving quite big spaces between the mounds. bake the cookies for 10 to 12 minutes until they are an even golden brown colour, then transfer them to a wire rack to cool.

Target recipe: mix together oil, sugars and egg. add in baking soda, powder, and vanilla. slowly add flour and mix until consistent. add oatmeal and chocolate chips. preheat oven to 375 degrees f. on a greased or non-stick baking pan, make about 1-1/2 inch size drops of dough spaced 2 inches apart. bake for 10 minutes. note: they may seem slightly underdone after 10 minutes, but they will continue to cook once you have removed them. in my experience, baking them even a minute longer results in hard cookies once they have cooled.