Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: preheat oven to 450°f. butter 8x8 square baking dish (set aside). cook noodles in large pot of boiling salted water until tender but still firm to bite, approximately 5 minutes. drain well but do not rinse. whisk the cream, milk, flour, salt, and pepper in a medium sized bowl to blend. stir in 1/2 cup fontina, 1/4 cup each parmesan and mozzarella, ham, and parsley. add the noodles and toss to coat. transfer the noodle mixture to the prepared baking dish. toss the remaining cheeses together to blend (that's 1/2 cup fontina, 1/8 cup each parmesan and mozzarella). sprinkle the cheese mix over the noodles. bake until the sauce bubbles and the cheese melts and begins to brown on top, approximately 20 minutes. let stand 10 minutes before serving.

Target recipe: cook macaroni, drain. in saucepan melt butter, stir in flour, salt pepper and add milk and cook, while stirring until thickened and bubbly. stir in 1 cup cheese until melted. combine macaroni and sauce in buttered casserole. sprinkle with remaining cheese and bake in 350 oven for 30 mins. can sprinkle with a little paprika to aid in browning some.