Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: melt butter over low heat and add 2 cups vanilla chips. let stand - do not stir. in large bowl, beat eggs until foamy. gradually add sugar, beating until lemon colored. stir in chips/butter mixture. add flour, salt, almond extract. mix to just combine. spread 1/2 of the batter into prepared 9x13 pan. bake at 325 degrees for. 15-20 minutes until golden. stir remaining 2 cups vanilla chips into remaining batter. melt raspberry jam and spread even over crust. carefully spoon remaining batter over jam. sprinkle with almonds. bake an additional 30-35 minutes.

Target recipe: combine sugar substitute and tapioca and stir in water and berries. stir apples into raspberry mixture. pour into a greased shallow large baking dish. cover and bake at 350 degrees for 1 hour or until apples are tender. spoon sauce over apples every 15 minutes during baking. serve warm with cream.