Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: heat oven to 350f degrees. in lg bowl, sift flour, sugar,baking powder, baking soda, and salt. stir in caraway seeds. cut in shortning until crumbly. stir in raisins. beat egg with a fork in med bowl,stir in buttermilk. add to flour mixture. knead gently 10 times. place dough on floured baking sheet. pat into a 7in round. score top with knife, making an x. bake 55 minutes, or until a pick comes out clean.

Target recipe: preheat the oven to 375 degrees and grease a baking sheet or 8 inch round pan. mix the flour, salt and baking soda; add the buttermilk and stir briskly with a fork until the dough holds together in a rough mass. knead on a lightly floured board for about 30 seconds, then form into an 8 inch round, about 1 1/2 inched thick. slash a large 1/4 inch deep x across the top and bake for 45-50 minutes, until browned and the x has spread open. cool on a rack, then wrap in a slightly damp towel and let rest on the rack for at least 8 hours (although we often eat it as soon as it cools).