Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350. grease and flour an 8 inch square baking pan. melt butter and 4 oz of white chocolate together in top of double boiler over hot water. when melted remove from heat and add balance of white chocolate. stir to blend well. set aside. beat eggs. add sugar. beat 2-3 minutes. add white chocolate and butter mixture, vanilla and flour. beat just until smooth. add chocolate chunks and mix in by hand -- do not beat. pour into prepared pan and bake 35 minutes or until toothpick inserted in center comes out clean. cool on wire rack. cut into squares or bars.

Target recipe: pre-heat oven to 325. in a saucepan, combine butter, sugar, cocoa powder, vanilla and spices if using. over low heat, mix until butter is melted and combined, remove from heat. add eggs, one at a time, stirring well after each egg. add flour, stir just until combined. fold in chocolate chips and nuts. bake in an 8x8" parchment lined pan for 25 minutes. cool completely before cutting.