Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: put all ingredients except the chocolate chips into a food processor and blend until extremely smooth. put mixture into a lightly-oiled baking dish and sprinkle with the chocolate chips. bake at 180 degree celsius for 20 minutes. leave to cool completely before cutting into 24 pieces.

Target recipe: in a microwave or double boiler, melt chocolate and butter; cool for 10 minutes. add sugar; mix well. stir in eggs and vanilla. add flour; mix well. stir in walnuts. line a 13x9x2" baking pan with foil and grease foil. pour batter into pan. bake at 350 degrees fahrenheit for 25 to 30 minutes or until toothpick inserted near center comes out with moist crumbs. cool completely. for topping: melt chocolate chips, water and butter; stir until smooth. cool to room temperature. fold in whipped cream. spread over brownies. chill before cutting. store leftovers in refrigerator.