Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: boil potatoes. drain and mash them with all the other ingredients to the consistency desired. in general, the quantity of milk must be enough to obtain creamy mashed potatoes, but not too much 'as to make a soup. so 1/2 cup of milk for 6 potatoes will be o.k. i apologize because my english is not so good. greetings, karina.

Target recipe: bake potatoes in their skins about 30 minutes at 450 degrees fahrenheit. while still hot, cut the potatoes lengthwise in half and each half into quarters. place in a glass baking dish and cover with the dressing. let stand 1 hour turning once. remove from the dressing and place on the grill. salt and pepper to taste. grill the pieces until golden, about 10 minutes. dressing: place oregano, rosemary, coleman's dry mustard, sugar, salt, and pepper in a food blender and grind for a few seconds. add the olive oil, white wine vinegar, water, fresh lemon juice, garlic, and worcestershire sauce; whip to an emulsion or until thick. store in the refrigerator for at least 1-1/2 hours before using.