Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: preheat oven to 350. cut up squash and potatoes (into small chunks) and boil in water until tender. drain and set aside. saute onion in butter for 3-5 minutes and remove from pan. mix onion, sour crean, cheese, salt and pepper together. add potatoes and squash. pour into a 2 quart casserole dish. mix ritz with melted butter and spread on the casserole. bake for 25 mintues.

Target recipe: preheat oven to 400f degrees. in medium bowl, combine undiluted soup and sour cream; blend well. stir in hash browns and ham. spoon into ungreased 1-1/2 quart casserole dish. cover and bake for 40 to 50 minutes, or until bubbly and potatoes are tender, stirring once after 20 minutes. remove from oven and sprinkle with croutons.