Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: whip butter into mashed sweet potatoes. beat eggs and blend with potato mixture. mix in evaporated milk, brown sugar, corn syrup, vanilla, ginger, cinnamon and nutmeg. pour mixture into pie shell and bake at 375 degrees for 35 to 45 minutes. serve with whipped cream or cool whip.

Target recipe: mix together the sweet potatoes with the butter and brown sugar. add the molasses, buttermilk and eggs and mix well. mix together the dry ingredients (cornmeal, flour and allspice) and combine with the sweet potato mixture. add the vanilla extract, raisins and rum and mix well. pour the batter into a 9"x9" baking pan and bake at 325°f for one (1) hour or until brown.