Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees fahrenheit. coat a nonstick 12" pizza pan with non-stick cooking spray. spread cookie dough out evenly in prepared pan, pressing with fingers to flatten. bake for 17 minutes or until cookie dough is lightly browned. let cookie pizza cool completely in pizza pan on a wire rack. to decorate: spread raspberry preserves evenly over cookie pizza to within 1" of edge. sprinkle chocolate candy, peanuts and coconut evenly over the preserves. cut into 12 pizza-shaped slices.

Target recipe: set oven to 350 degrees f. generously grease a cookie/baking sheet. in a large bowl, using an electric mixer, beat butter and both sugars for 2 minutes. beat in eggs and vanilla until light and creamy them beat in pudding mix until combined. in another bowl combine the flour, baking soda, baking powder, salt and cinnamon. add the flour mixture to the creamed mixture and mix until combined. mix in the oats until combined, then mix in the chocolate chips. drop by heaping teaspoonfuls on to prepared cookie sheet leaving 2-inches apart. bake for 8-10 minutes, or until golden around the edges. let baking sheets cool between baking cookies.