Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 350. grease a 9x13 inch baking dish. combine enchilada sauce and sour cream in a medium saucepan. cook over medium heat, stirring constantly, until cheese has melted and mixture is smooth. remove from heat. spread approximately 1/2 cup enchilada sauce mixture on the bottom of prepared baking dish. layer with 4 tortillas, 1 cup enchilada sauce mixture, 1 cup chicken and 2 cup cheese sauce. repeat layers, then top with remaining tortillas, enchilada sauce mixture and chhese sauce. cover with foil. bake for 40 minutes. uncover;let cool for at least 10 minutes before serving.

Target recipe: ---to prepare the chicken---. stuff the chicken with onion, garlic, herbs and pepper. roast at 375° for 1½ to 2 hours. ---to prepare the enchilada sauce---. bring first 5 ingredients to a boil. whisk in cornstarch and boil 1 minute. reduce heat and keep warm. ---to prepare the filling---. mix filling ingredients together. ---the final assembly---. dip tortillas in enchilada sauce, put strip of filling across each one, and roll tightly. place side by side in pan, sprinkle with cheese. heat in oven at 350°f for 10 minutes. spoon sauce over all, top with scallions, and enjoy!