Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: whip butter into mashed sweet potatoes. beat eggs and blend with potato mixture. mix in evaporated milk, brown sugar, corn syrup, vanilla, ginger, cinnamon and nutmeg. pour mixture into pie shell and bake at 375 degrees for 35 to 45 minutes. serve with whipped cream or cool whip.

Target recipe: preheat oven to 350 degrees. grease and dust with flour two 8 1/2 x 4 1/2 x 2 5/8 (larger) loaf pans. mix flour, baking powder, baking soda, nutmeg, mace, and cinnamon in a medium sized bowl. in a large bowl, beat at high speed with electric mixer, unsalted butter, granulated sugar and brown sugar until light and fluffy. at low speed, add sweet potato and eggs one at a time until well mixed. beat flour mixture into the sweet potato mixture. add vanilla and mix. pour batter equally divided into 2 loaf pans. bake for approximately 55 minutes. serve warm or cold and can be frozen. enjoy!