Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: bake potatoes until slightly softened or microwave 12 minutes. slice in two lengthwise. mix shredded cheese and remaining ingredients together in a mixing bowl, reserving 1 tablespoon of parmesan and the paprika. scoop out potatoes and put hot scoops in with cheese mixture. cut in well with a knife until well blended. fill potato shells with mixture, top with remaining parmesan and paprika. place in a well greased casserole dish and bake at 350 for 30 minutes or until browned. mmmmm mmmmm----- recipe via meal-master (tm) v8.06

Target recipe: scrub and pierce potatoes. bake at 375° for 1 hour or until tender. cool for 10 minutes. cut potatoes in half. scoop out pulp, leaving a thin shell. in a large bowl, mash pulp with the cream cheese, chives, salt, basil and cayenne. add milk and 1-1/2 teaspoons butter; mash. spoon into potato shells. drizzle with remaining butter; sprinkle with garlic powder and paprika. place on an ungreased baking sheet. bake for 15-20 minutes or until heated through.