Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: halve, pit, and peel the avocado, reserving the pit. in a ceramic or glass bowl, with a fork mash the avocado with the lemon juice. stir in scallion, coriander, salt and pepper. add the reserved pit. chill the guacamole, covered for 1 hour. serve with salso, sour cream and chips. add to your favorite mexican dish.

Target recipe: clean the flesh out of the avacados and chunk and put lime juice over chopped avocado. mash with a potato masher. add the rest of ingredients to avocado mixture. continue mashing with the potato masher but keep it chunky. cover with plastic wrap and refrigerate for at least an hour for the spices to merge.