Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: scald the milk and mix everything together. pour into the unbaked pie crust and bake at 425 degrees for 20 minutes, reduce to 350 degrees and continue another 20 minutes or until toothpick inserted in the center comes out clean. cool before serving. its best served warm.

Target recipe: in large bowl, mix together flour, baking powder and spices. in seperate bowl, whisk together egg yolks, milk, sweet potato, oil and orange rind. pour wet ingredients over dry ingredients, stir together until just moistened. in a bowl with electric mixer, beat egg whites until soft peaks form; add sugar, beat until stiff peaks form. fold into batter; pour batter onto a heated nonstick lightly greased waffle iron. cook until golden brown until waffle iron stops steaming, about 5 minutes. yield 12 waffles. note: these waffles freeze well; after freezing, just microwave them for about 30 seconds and pop them briefly into the toaster.