Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: core apples, pare if desired or leave red skinned apples unpeeled; dice and sprinkle with lemon juice. combine with celery and mayonnaise to moisten. pile in lettuce cups or on other salad greens on individual plates. just before serving sprinkle with nuts. note: a little grated orange rind may be mixed with the salad or sprinkled over the nuts.

Target recipe: place apples, grapes and celery into a medium bowl and toss with juice from half of the lemon. in another bowl, whisk together yogurt, mustard and the juice from the other half of the lemon. pour half of the yogurt dressing on the apples and toss to combine. serve the salad over the greens and drizzle with the rest of the dressing or serve on the side for guests to add more if they want. garnish with the chopped walnuts.