Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: combine canned pumpkin, white sugar, vegetable oil and egg. stir in flour, baking powder, ground cinnamon, salt, milk and baking soda. add vanilla. stir in chocolate chips and walnut (or other favorite nut). drop by spoonfuls (i use a small cookie scoop) onto greased cookie sheet. (spray cookie sheet between batches.). bake at 375 for 10-12 minutes or until lightly brown and firm.

Target recipe: in large mixing bowl beat eggs, sugar, pumpkin, vanilla and oil until smooth. mix dry ingredients together and mix into pumpkin mixture. fold in chocolate chips. fill greased or paper-lined muffin cups 3/4 full. bake at 400 f for 16-20 minutes. let cool before taking out of pan.