Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: heat broth and seasoning packet from couscous in the microwave on high for 3-5 minutes or until broth begins to boil. place couscous in a large bowl, and stir in broth mixture. cover and let stand 5 minutes. fluff couscous with a fork; stir in chicken and next 6 ingredients. serve warm or cold. note: substitute 4 tsp dried basil if you can't get fresh.

Target recipe: snip skin off chicken. combine all remaining ingredients except butter and bell peppers. dip chicken in butter, then coat evenly with crumb mixture. arrange chicken so pieces don't touch in large, shallow, buttered baking dish. i placed the breast meat on a separate dish and take it out earlier than the rest of the meats as it gets done faster. put in the bell peppers. bake in moderate (350 degrees celsius) oven until chicken is tender, about 1 hour - 45 minutes it could be less if you have a fan oven. just keep on eye on the chicken. once it turns to the desired brown, take it out. trim with parsley.