Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: - cut the beef in strips and saute with the olive oil till brown. - in a separate skillet, add the wine, the celery, the leek and the onion on medium heat. when the wine starts to boil, cover the skillet and let it boil on low heat till the sauce reduces. - mix the previous ingredients in the blender or pass them through the vegetables mill. - put back the mixture in the skillet on medium heat and add the mushrooms and the meat. stir from time to time till it boils. add the cream. season. let the mixture boil. if the sauce is too thick add some water. it needs to have a viscous consistency. - serve with cooked rice.

Target recipe: trim steak of excess fat. slice into thin strips. (this is easier if the steaks are partially frozen). slice onion into thin rings. brown steak strips and onion in oil. season with salt and pepper to taste. add mushrooms and mushroom soup. stir, lower heat to medium and cover. simmer for ten minutes. add sour cream, stir. serve over rice, small egg noodles or toast.