Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: in large bowl beat butter, until soft, add 1 1/2 cups of sugar (reserve the 2 tablespoons) and eggs continue beating until light and fluffy. in a bowl combine flour, salt, baking soda, and cream of tarter. add to butter mixture. combine well. cover and refrigerate for 1 hour or overnight. preheat oven 375 degrees. in a small bowl (cereal bowl) combine cinnamon and the 2 tablespoons of sugar mix well. shape dough into 2" diameter balls and roll in cinnamon sugar mixture. place 3" apart on ungreased cookie sheet. bake for 12-15 minutes or until golden brown. (tops of cookies will crack its normal and pretty).

Target recipe: mix together thoroughly the shortening, sugar and eggs. sift together and stir in flour, cream of tartar, soda and salt. roll into balls the size of small walnuts. roll in mixture of 2 tablespoons sugar and 2 teaspoons cinnamon. place 2 inches apart on ungreased cookie sheet. bake 8 to 10 minutes in medium to hot (400 degrees) oven until lightly brown but still soft. these cookies puff up at first, then flatten out with crinkled tops.