Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: preheat the broiler or bbq grill. in a low, flat dish stir together the lemon juice, oil and lemon pepper seasoning mix. add the chicken breasts, and marinate in the refrigerator for 30 to 45 minutes. grill over hot coals or broil for 4 minutes on each side, or until done. serve hot or at room temperature. - - - - - - - - - - - - - - - - - -

Target recipe: cook chicken breast halves in margarine in 10-inch skillet about 5 minutes on each side, turning once, until light brown. mix wine, lemon juice, dill weed and salt. pour mixture over chicken. place lemon slices on chicken. heat to boiling; reduce heat. cover and simmer 10 to 15 minutes minutes or until chicken is done. remove the chicken, keep warm. heat wine mixture to boiling. boil about 3 minutes or until reduced to about half. pour wine mixture over chicken. sprinkle with onions.