Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: season chicken with herbs, salt and pepper. place 1/2 of lemon slices and 2/3 of garlic in roasting pan. loosen chicken skin over breasts; push remaining lemon and garlic slices under the skin. place chicken over lemon and garlic in pan. sprinkle with lemon juice. roast at 400 f for approximately 45 minutes per kg. or until juices run clear when chicken is pierced with a fork.

Target recipe: place chicken in greased 9" x 13" dish. combine milk, cornstarch, soy, honey, vinegar and garlic. pour over chicken, tossing to coat. bake at 425 for 25 min, stirring twice. addd green onions and sesame seeds. bake 10 minutes until chicken is done and sauce thickened. if desired, spice this up with asian hot chili sauce.