Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: stir together flour, cornmeal, sugar, baking powder, and salt in a large bowl. make well in center. in a separate bowl, beat egg until frothy. mix in cooking oil and milk. pour into well and mix only until moistened. batter will be lumpy. fill greased muffin cups 3/4 full. bake in 400 f oven for 20-25 minutes, then remove.

Target recipe: preheat the oven to 400°f. prepare a 12-cup muffin tin with nonstick pan spray or line the muffin cups with paper liners. beat the egg in a medium bowl. add the sugar, milk, and margarine; beat well. stir in the bran. allow to stand 2 minutes for the bran to soften. sift the dry ingredients together into a small bowl; add to the bran mixture. stir just until blended. divide the batter among the 12 muffins cups; each will be about 2/3 full. bake 20 to 25 minutes, until a toothpick inserted in the center of a muffin comes out clean.