Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 375°f. in a skillet, add olive oil garlic and spinach; cook until spinach begins to wilt. in a large bowl, combine spinach and cheese; mix well. roll out crescent roll dough onto a cookie sheet and make a crust with the edges of the dough. spread cheese mixture over crescent roll dough and place in oven. bake for 10 minutes or until golden brown.

Target recipe: combine the spinach (along with a minimal amount of the cooking liquid if you have it) with 1/2 cup water. combine stirring and tearing with your favorite pointed kitchen implements until the spinach is fairly well shredded and the water is throughly green. this will produce a tacky texture and a marbled inner appearance. for a greener bread, use a food processor and puree into a shake instead. combine the remaining ingredients in the bread pan, and set to bake on white cycle. makes one 1 1/2-pound loaf.