Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 475 degrees. peel the potatoes and cut them in half across the middle, then cut the halves lengthwise into 1/4-inch- thick slices. put the slices into a bowl and spray well with nonstick cooking spray. add the marjoram or thyme, salt and pepper. toss several times to coat the slices with pam and seasonings. spread the slices evenly in a single layer on baking sheets. bake for 8 to 10 minutes, then turn the slices and bake until slightly crisped and tender, 5 to 7 minutes longer. scoop the hot slices back into the bowl.

Target recipe: preheat oven to 425 degrees. spread half of the sliced potatoes in the bottom of a lightly buttered baking dish. sprinkle with half of the butter and cheese. season with salt and pepper. add remaining sweet potato slices. pour milk over potatoes. top with remaining butter and grated cheese. bake covered for 30 minutes. remove foil and bake for an additional 15 minutes or until potatoes are tender. let sit for 10 minutes before serving.