Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 400°f. grease a 12 cup muffin tin. in a large bowl combine flour, sugar, baking powder and salt. stir in walnuts and lemon peel. in a small bowl beat egg, milk, butter and vanilla. pour egg mixture into dry ingredients and stir just until flour is moistened (batter will be lumpy). fold in blueberries. spoon into muffin cups and bake 20 to 22 minutes or until tops are golden.

Target recipe: preheat over to 375 degrees f and grease muffin pan. sift dry ingredients together. beat egg and add applesauce and milk. pour wet ingredients into dry and stir until there are no or very few lumps. fold in blueberries. spoon into muffin cups. bake for 20-25 minutes.