Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: mash 4 cups berries with 1/2 cup sugar. let stand 1 hour. force through strainer. add rest of the ingredients to chilled punch bowl. garnish with berries and serve. (for large groups, i like to make a batch ahead sans ginger ale, freeze the punch in a ring mold and use that instead of ice cubes. lemon and orange slices placed at bottom of mold and freeze well).

Target recipe: thaw and drain strawberries, saving juice. bring 1/4 cup strawberry juice to boil. pour jello into a large bowl. pour strawberry juice over it and stir until well dissolved. stir in yogurt and 1/2 to 3/4 cup (or desired amount) strawberries. mix well. then fold in cool whip. last, pour mixture into crust. chill in refrigerator at least two hours. best overnight. any berries left over, arrange on top.