Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: add the first 5 ingredients to the container of a food processor. process until well blended. lay a sheet of plastic wrap on a plate or line a bowl with it. transfer dip mixture to plastic wrap line plate or bowl. refrigerate for several hours. shape cheese mixture into a ball. put the chopped nuts on a piece of waxed paper. roll the cheese ball in the nuts; cover well. place cheese ball on a serving plate and arrange apple slices and/or crackers around the cheese ball. provide a small knife for spreading.

Target recipe: soften cheese. gradually add the pineapple. mix in 1 cup of the nuts and add the rest of the ingredients. chill well. remove from refrigerator and shape into 1 or 2 balls. roll into the rest of the remaining nuts. wrap in plastic wrap and refrigerate until you serve. garnish the ball with jarred cherries and pineapple rings.