Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: cream shortening, butter and sugars, add eggs and vanilla and beat well. mix together flour, salt, baking soda and cinnamon. add to first mixture and mix well. add oats, then add raisins, craisins and white chocolate morsels; mix until combined. spoon out by rounded tablespoonfuls on to greased cookie sheets. bake at 350°f bake for 8 - 10 minutes (8 for softer cookies; 10 for more crispy cookies), or until light golden brown. let cool slightly before removing to wire rack. cool completely. makes about 5 dozen cookies. i usually end up with between 5 and 6 dozen.

Target recipe: cream butter and sugar to gether until light and fluffy. beat in water. combine flour, oats, cinnamon and baking soda. stir into creamed mixture. roll out 1/8 inch thick on a lightly floured surfaace. cut into 2 1/2 inch circles. place on lightly greased baking sheet. bake in 350 degrees oven 10 to 12 minutes, until golden brown around edges. remove from pan. do not under cook these cookies, they should be crisp. cool and store in covered container. they freeze well in a covered container.