Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: mix sugar, syrup and peanut butter in 2-quart microwavable bowl. microwave on high 1 to 1-1/2 minutes or until bubbly around edge; stir until well blended. stir in cereal, raisins and peanuts. press firmly into greased 8-inch square pan; cool. cut into bars. store in airtight container.

Target recipe: mix granulated sugar, milk, peanut butter and corn syrup in sauce pan. heat to a boiling over medium heat, stirring frequently. boil and stir 1 minute; remove from heat. cool, without stirring, until bottom of pan is lukewarm, about 45 minutes. stir in nuts and vanilla, add powdered sugar until mixture is very stiff. press into buttered loaf pan (9x5x3). refrigerate until firm, about 30 minutes. cut into 1 inch squares.