Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: preheat oven to 350°f. spray 13x9-inch baking dish with nonstick cooking spray. place beef in large skillet; season with salt and pepper. brown beef over medium-high heat until no longer pink, stirring to separate beef. drain fat from skillet; set beef aside. heat oil in same skillet over medium-high heat until hot. add mushrooms, onion and garlic; cook and stir 2 minutes or until onion is tender. add wine. reduce heat to medium-low and simmer 3 minutes. remove from heat; stir in soup, sour cream and mustard until well combined. return beef to skillet. place noodles in prepared dish. pour beef mixture over noodles; stir until noodles are well coated. bake, uncovered, 30 minutes or until heated through. sprinkle with parsley, if desired.

Target recipe: in lg, deep frying pan, brown hamburger, salt and pepper until done, breaking up. drain grease, add oil, mushrooms, onion and garlic. cook and stir until onion is tender, about 2 minutes. add wine (*or sub), reduce heat to med-low and simmer 3 minutes. stir in soup, sour cream and mustard until combined. stir in cooked noodles, (**if pan is too small, pour noodles into large dish, pour meat mixture over, and toss to coat), then pour all into greased 13x9-inch baking dish or pan. cover and bake at 350°f for 20 minutes. uncover and bake 10 minutes longer. *serve with tossed salad and garlic bread.