Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: in a stockpot, heat the oil and saute the onions and jalapenos. add the potatoes and cook for 2 minutes, stirring constantly to prevent sticking. add the pumpkin puree. whisk in the chicken stock and boil for 2 minutes. reduce heat and simmer until potatoes are tender, about 20 minutes. stir in cream and poblano peppers, cumin and salt and cook until heated through. for faster prep time use the pulse button on your food processor to puree the jalapenos and dice the onions and potatoes and poblano peppers in small batches. consistency may be adjusted with cream, stock, or pumpkin puree.

Target recipe: cook bacon in oil until crisp; drain on paper towels, crumble and set aside. add onions to drippings, and saute till golden. add potatoes and water to cover. bring to a boil, lower heat and simmer about ten minutes or until potatoes are tender. add corn, milk, salt and pepper. stir in about one-third of the turkey bacon; heat through, stirring occasionally. serve with additional crumbled bacon and freshly grated pepper.