Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees fahrenheit. coat a nonstick 12" pizza pan with non-stick cooking spray. spread cookie dough out evenly in prepared pan, pressing with fingers to flatten. bake for 17 minutes or until cookie dough is lightly browned. let cookie pizza cool completely in pizza pan on a wire rack. to decorate: spread raspberry preserves evenly over cookie pizza to within 1" of edge. sprinkle chocolate candy, peanuts and coconut evenly over the preserves. cut into 12 pizza-shaped slices.

Target recipe: in a large bowl, mix together the shortening, butter, sugar and brown sugar, using an electric mixture. add the egg and vanilla and mix until creamy. in a small bowl, mix together the flour, baking soda and salt. add the flour mixture to the creamed mixture and mix thoroughly. add the chocolate chips and nuts and mix well. preheat oven to 375 degrees. lightly grease 2 baking sheets. drop dough with a large tablespoon (should be the size of a golf ball.) allow plenty of space for the cookies to spread out as they bake. bake for 12 to 15 minutes at 375 degrees.