Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees. grease and flour a 10 inch bundt pan. in a large bowl, stir together the cake mix and instant pudding. add the eggs, sour cream and oil. mix until well blended. in a small bowl, combine the sugar, cinnamon and walnuts. pour half the batter into the prepared pan. place a layer of sliced apples over the batter. sprinkle with 1/2 the cinnamon mixture. pour remaining batter over top and repeat with the remaining apples and cinnamon. bake for 60 to 70 minutes. cool for 1/2 hour before removing from the pan to cool completely.

Target recipe: fill a 6" x 10" (i use a 9" x 13") baking pan with sliced apples. mix the flour, salt, sugar, egg, baking powder together with two knives or pastry blender until crumbly; spread over the apples. pour 1/2 cup melted butter (real butter please) over top and sprinkle with cinnamon. bake at 350 degrees fahrenheit for 30 minutes or until apples are done and topping is crisp.