Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: crust: mix all ingredients together and press into bottom of a 9-inch springform pan. filling: in a small pot add water to gelatin, stir over low heat until completely dissolved and clear. beat cream cheese and sugar with a mixer, on medium speed until blended. gradually add gelatin mixture, then milk and juice. cool in fridge until slightly thickened. fold in whipped cream and pour over crust. put in fridge without topping. let set until firm, flavour comes out really only after 24-hours. then add topping of choice fresh or canned.

Target recipe: break up the cream cheese in a mixing bowl(you can probably skip this step if you're using the whipped cream cheese). slowly mix in the condensed milk. add the cinnamon. add the vanilla. mix thoroughly. pour into your choice of store bought crust freeze for 6-8 hours or overnight for best results. thaw for an hour in fridge then enjoy.