Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: peel, cube, boil, drain and "mush" potatoes to the consistency you like (i like them lumpy, but my kids like smaller pieces). in separate pan, melt butter, add flour and cook while stirring for about a minute or so. add half the milk and stir until lumps are out of flour mixture. add remaining milk and on med-high heat, heat to a boil. stir almost constantly or it will scorch. after boiling, turn heat off and add remaining ingredients.

Target recipe: chop bacon and fry in a very large pot until crisp. remove from pan, reserve 1/2 of drippings. add celery and onion to drippings and saute until soft but not brown, approximately ten minutes. stir in flour. add stock and simmer for five minutes or until thickened. add potatoes. mix cream, milk, and sour cream. add this to soup. heat through. garnish with cheese, green onion, and bacon.