Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: blend the first 6 ingredients together until a smooth consistency. pour pancake mixture into the hot pan. whilst the one side is cooking add slices of the banana to the uncooked side. when ready to flip, flip over and cook and seal. serve with honey or maple syrup.

Target recipe: in a large bowl, mix all-purpose flour, whole wheat flour, salt, baking powder and sugar. stir in milk and bananas just until moistened. heat a lightly oiled griddle or frying pan over medium high heat. pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. brown on both sides and serve hot.