Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: cut squash into small pieces and cook until tender. add chopped onion to squash. then add salt, pepper, 1 stick butter and cheese. beat the egg and add to squash mixture. pour into casserole dish. crush crackers and put on top of casserole. dot with butter. bake at 350°f until top is brown, about 45 minutes.

Target recipe: cut in half lengthwise butternut squash; clean out bowl. wrap in foil; bake in 350 degrees oven until soft. cool; scoop out squash with teaspoon to measure 2 cups. combine all ingredients, mixing well. pour in a lightly greased 1 quart casserole. bake at 350 degrees for 1 hour or until set.