Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: sprinkle the meat with the tenderizer and refrigerate in a plastic bag for at least 2 hours or up to overnight. when ready to cook (in a large skillet), brown the meat in the salad oil over a medium heat. reduce heat and stir in the gravy; cover and simmer for about 45 minutes. cook noodles as directed on package and serve the beef over the noodles.

Target recipe: in a large saucepan, add 1/2 teaspoon salt to water, boil noodles until tender. drain and rinse. melt margarine in a frying pan, and brown the ground beef, onion, and remaining salt and pepper. add puree, catsup and water. simmer for 5 minutes. place all ingredients in a casserole dish, bake in 350 degree preheated oven for 10 minutes.