Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 350f. cook the noodles until they are done, drain. mix the noodles, cream of mushroom soup, 2 cans of drained tuna, 1 can of drained peas, and shredded cheese together. transfer to a casserole dish. top with breadcrumbs. bake until bubbly, about 20-25 minutes.

Target recipe: preheat oven to 425°f degrees. cook noodles, drain and set aside. while the noodles are cooking in a skillet melt half the margarine over medium heat sauté the onions and celery until tender about 7 minutes; set aside. in a bowl combine; cottage cheese and mayonnaise. stir in noodles and celery, onions, tuna, and worcestershire sauce. salt and pepper to your taste. put noodle mixture in a 1 1/4-quart casserole dish. sprinkle with crumbs and dot with remaining margarine. bake until it turns golden brown (about 25 minutes). serve immediately.