Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: melt butter in med saucepan. whisk in flour. cook 2 or 3 minutes, stirring but not browning. whisk in milk. bring to a boil. reduce heat. simmer gently 5 minutes. whisk in pureed tomatoes, salt and pepper. cook 5 minutes. melt butter in a skillet. cook onions until tender. add mushrooms. cook until any moisture evaporates. add chicken and broccoli. add half the cheese, salt and pepper. stir in 1 cup tomato cream sauce from step 1. fill cooked cannelloni with chicken mixture. arrange in bottom of a buttered 9x13 baking dish. pour sauce over top. sprinkle with remaining cheese. bake, uncovered, in a preheated 350 oven for 30-40 minutes until bubbling.

Target recipe: place oil in a large skillet. add onions, celery, garlic, and carrots. cook over a medium-high heat for 5 minutes. add broccoli to skillet and continue cooking over a medium-high heat for 2 minutes. add chicken, broth, parsley and pepper and bring to a boil. reduce heat and simmer for 5 minutes. while broccoli mixture is simmering, combine bread pieces, cheese, olive oil, and garlic powder in a small bowl. spoon broccoli mixture into a greased casserole pan. sprinkle bread mixture over the top. bake at 350°f for 10-15 minutes or until cheese is melted.