Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: combine all the ingredients for the hamburgers and knead until well combined. heat a grill pan on the stove over medium heat. divide the meat into four patties. drizzle each meat patty with olive oil. then grill for four minutes on each side (or to personal taste).

Target recipe: mix the meat, onion, and salt together. shape the mixture into 6 patties, each about 3/4-inch thick. brown the patties in a large skillet over medium-high heat, turning once. cover and cook over low heat about 10 minutes. drain off the excess fat. mix catsup, chili sauce, brown sugar, and lemon juice. pour sauce over the patties. cover and simmer for 15 minutes, spooning the sauce onto the patties occasionally. serve with the sauce spooned over the patties. **for once a month cooking--freeze cooked patties in the sauce in a large ziploc bag. label and freeze. to serve: dump contents of bag into a casserole dish and bake, covered, for approximately 1 hour at 350 degrees, or until meat is heated through.**.