Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: mix cucumber, sugar and vinegar in a bowl. set aside. to toast sesame seeds, place in dry skillet over medium high heat and, stirring frequently, cook 2-3 minutes, or till seeds start to turn brown. watch closely so they don't burn. place toasted sesame seeds in food processor or mortar and pestle. pulse to crush slightly, or if using mortar and pestle, crush slightly. just before serving, mix with sesame seeds, green chiles, celery and garlic. mix well and serve.

Target recipe: wash and peel cucumbers. slice or cut in rounds as thin as possible cukes and onions. place in bowl and cover with vinegar. add 3-5 heaping tablespoons of sugar, mix well. chill and serve. this is better if you let it sit in the fridge covered overnight. actually. if allowed to mellow for 2 or 3 days -- in a tightly sealed jar in the refrigerator -- jar turned upside down 1 day and turned right side up the next.