Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 375°f in a medium bowl, combine oats, all-purpose flour, whole wheat flour, brown sugar, baking powder, baking soda, salt and cinnamon. stir to combine. stir in raisins and apples. in a large bowl, combine egg, honey, oil and milk. stir in dry ingredients. mix to form a smooth batter. drop batter onto ungreased baking sheets, using a rounded teaspoon of dough for each cookies, leaving 2 inches between. dip fingers into water. press dough down to about 1 1/2-inch diameter bake for 10-12 minutes, or until lightly golden remove sheet from oven. transfer cookies to cooling rack.

Target recipe: preheat the oven to 350°f cream the butter with the shortening to blend well. mix in the sugar and milk powder, then egg and vanilla. stir in the hot water, which has been mixed with the baking soda. (all of these steps can be done in the food processor). fold in the salt, flour, oatmeal, raisins, walnuts and chocolate chips. roll dough into 1-inch balls and place on lightly greased or parchment-lined baking sheet. dip hands in water and press cookies down to flatten. bake at 350° for 12-15 minutes or until golden brown. for chocolate chunk oatmeal: omit raisins and add 2 cups chocolate chunks.