Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350°. in mixing bowl cream shortening,butter,and sugars. add eggs and vanilla until blended. set aside. in separate bowl, combine dry ingredients. withholding coconut until all other ingredients are blended. add coconut. combine wet and dry ingredients until moist. drop on greased cookie sheet about 1-2 inches apart. bake for 10 minutes or until golden brown. remove from oven immedietly- if overcooked cookies get hard.

Target recipe: preheat the oven to 350°f cream the butter with the shortening to blend well. mix in the sugar and milk powder, then egg and vanilla. stir in the hot water, which has been mixed with the baking soda. (all of these steps can be done in the food processor). fold in the salt, flour, oatmeal, raisins, walnuts and chocolate chips. roll dough into 1-inch balls and place on lightly greased or parchment-lined baking sheet. dip hands in water and press cookies down to flatten. bake at 350° for 12-15 minutes or until golden brown. for chocolate chunk oatmeal: omit raisins and add 2 cups chocolate chunks.