Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 300°f. combine flour and baking powder; set aside. in a large bowl, cream the butter and sugar until light and fluffy. beat in the egg yolks and the extracts. blend in the dry ingredients. break off walnut-sized pieces of dough and roll into balls. place 1 1/2" apart on ungreased cookie sheets. press an almond into the center of each cookie flattening them slightly. bake for 15-20 minutes until the cookies are golden brown. transfer to wire racks to cool.

Target recipe: beat 1st 3 ing. until creamy. beat in egg and vanilla. beat in peanut butter. mix dry ing. together. stir flour mix into peanut butter mix with a spoon. roll into 1 1/2 inch balls and place on shiny cookie sheet. press with a fork. bake in a 350 degree oven (middle shelf) for 12 minutes. cool on rack. store in sealed container.