Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: preheat oven to 350 degrees fahrenheit. lightly grease a medium baking dish. in small bowl, combine chicken broth and cranberries. soak for 30 minutes to rehydrate cranberries. in large skillet, melt butter over medium heat. add onion, red pepper, and celery; cook for 5 minutes, stirring frequently. add apples and cook for 5 more minutes, stirring frequently. remove from heat and place in a large bowl. beat eggs in a separate bowl; add salt and pepper, set aside. in large bowl with vegetables, stir in chicken broth mixture, cream of celery soup, and cinnamon. add toasted bread, stirring gently to combine. add the beaten eggs. spoon mixture into prepared dish. bake for 30 to 40 minutes, or until center is set.

Target recipe: prepare pie crusts for filled two-crust pie using 9 1/2 inch pan, or 2 smaller pie pans heat oven to 450f. mix apples with sugar, add cornstarch that has been mixed with apple juice, mix well. add thawed cranberries and corn syrup, mixing well. spoon into pie crust-lined pan, dot with butter, top with second crust. cut slits to let steam escape and brush with milk and sprinkle with sugar. bake at 450f for 10 minutes, reduce temperature to 400f and continue baking about 30 more minutes until filling is bubbling. cool on wire rack and store in fridge.