Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: heat oven to 350°. in large mixer bowl; cream butter and sugar until light and fluffy. add eggs and vanilla; beat well. combine flour, cocoa, baking soda and salt; gradually blend into creamed mixture. stir in peanut butter or chocolate chips. drop by teaspoonfuls onto ungreased cookie sheet. bake 8-9 minutes. (do not overbake; cookies will be soft. they will puff while baking and flatten while cooling.). cool slightly; remove from cookie sheet onto wire rack. cool completely.

Target recipe: preheat oven to 350°. melt chocolate squares in microwave in large bowl on medium for 3-4 minutes. stir until chocolate is smooth. add butter, sugar, eggs, flour and baking powder. mix well. stir in chocolate chips and nuts if using. drop by heaping teaspoons onto ungreased baking sheets. bake for 12-14 minutes. cool for 1 minute. transfer to wire racks to cool comletely. *if not using nuts increase flour to 3/4 c to stop cookies from spreading.