Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: cook chicken breasts until they are fully done. pull bones from the chicken. shred or chop the chicken. when cooled, add 1 cup of diced celery, the juice of one lemon and enough kraft mayonnaise to make it as moist as you desire. chill and stir before serving.

Target recipe: combine chicken, celery, alomonds, grapes and lemon juice in large bowl. toss. add enough maynaise and salt and pepper to moisten (about 1 cup) and mix well. refrigerate until ready to use. line salad bowl with lettuce and spinach leaves. arrange carrots, cucumbers, sprouts and onions on top of lettuce and spinach. mold chicken mixture on top. serve with dressing.