Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: trim fat from beef. cut beef into 2x1x1/4 inch strips. heat oil in large skillet. add beef turning freaquently until brown.(about 5 min). stir in water, onion, garlic and ginger. heat to just boil. cover and reduce heat to a simmer. 12 to 15 minutes for round steak and 8 to 9 minutes for sirloin. add green pepper during last 5 minutes simmering. blend corn starch, sugar and soy sauce. stir into skillet untill the mixture boils and thickens. boil and stir for one minute. place cut tomatoes on beef mixture. cover and cook over low heat just until tomatoes are heated through. (about 3 mins). serve over rice.

Target recipe: cut meat across grain into 1/2-inch thick slices, then slice again in lengthwise pieces. brown meat in oil in large skillet or dutch oven. add garlic, tomatoes, and 1 cup water to browned meat. cover and simmer 45 minutes, or until meat is tender. add green pepper strips, onions, and celery. cover and cook 15 minutes longer. in small bowl, combine cornstarch with 1/4 cup cold water and stir until smooth. stir into meat mixture with remaining ingredients, except rice. cook, stirring, until slightly thickened. serve over rice.