Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: heat butter in large frying pan. when hot, add onions; cook 5-6 minutes over medium heat. stir occasionally. mix in curry powder and cook 3-4 minutes over low. add chicken and stir; season well. cook 2-3 minutes over medium. pour in chicken stock and bring to boil. continue cooking 9-10 minutes over medium low heat. mix cornstarch with water; stir into sauce. cook 1 minute. pour in cream and bring to boil; cook 2-3 minutes and season well.

Target recipe: sauté the onion and celery in the olive oil until tender. mix flour into the sautéed ingredients and stir constantly for about 1 minute. remove from heat and blend in the chicken broth and water. add curry powder, paprika, soy sauce and garlic powder and mix well. gently stir in chicken and serve over rice.