Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: combine crisco, sugar, and eggs. sift dry ingredients then blend in with crisco, sugar and eggs. add grated carrots and crushed pineapple. put batter into buttered 9 x 13 cake pan. bake at 350 degrees for 30-40 minutes. cream cheese frosting. beat above ingredients together (cream cheese, powdered sugar and vanilla) until smooth with electric mixer or fork after cake has cooled down completely put frosting on top and enjoy!

Target recipe: grease a 20cm ring tin, line the base with paper; grease paper. sift flours, soda, cinnamon and nutmeg into a bowl, stir in sugar and carrot. combine oil, eggs and sour cream and stir into flour mix. pour mixture into ring tin, bake in a moderately slow oven about 50 minutes. turn on to rack to cool. when cold spread with icing and decorate with walnut halves. cream cheese icing:- beat cheese, butter and lemon rind in a small bowl until light and fluffy, gradually beat in sifted icing sugar; beat until combined. ** i don't bother icing this, good one.