Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: cream butter with sugar in a large bowl and beat until light. beat in eggs one at a time. add vanilla. sift together flour, baking powder and soda in a medium bowl. add flour to butter mixture alternately with the sour cream in about 4 additions, beginning and ending with flour. spoon half the batter into a buttered 8 inch baking dish. combine brown sugar with nuts and cinnamon in a small bowl and sprinkle half on the batter. top with remaining batter and sprinkle with rest of the brown sugar mixture. bake in preheated 350f oven for 35- 40 minutes,or until the center springs back to the touch or a cake tester comes out clean. let cool at least 10 minutes before serving.

Target recipe: scald milk, add butter, salt and sweetener. stir until butter is melted and cool to lukewarm. dissolve yeast in warm water and add to milk mixture. add eggs and flour and mix well. pour into a greased 9x9-inch pan. cover and let rise in a warm place until doubled. scatter the nuts over the top and dust with cinnamon. bake in preheated 400°f oven.