Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: heat oven to 325. place beef in shallow roasting pan. brush with oil; sprinkle evenly with dressing mix. insert meat thermometer so tip is in thickest part of beef. bake uncovered 1 1/2 to 2 hours or until thermometer reads 140. cover beef with aluminum foil and let stand about 15 minutes or until thermometer reads 145. (temperature will continue to rise about 5 degrees and beef will be easier to carve.). serve with pan drippings.

Target recipe: mix gravy, mushrooms, soup mix and italian dressing; pour over beef roast. bake, covered, for 1 hour 15 minutes per pound at 300°f. add carrots and/or potatoes during last hour, if desired. cooking time is approximate, depending upon how big your roast is.