Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: pre-heat oven to 345 degrees f. cover baking sheet with foil then coat with non-stick vegetable spray. in a medium bowl combine oats, flour, salt, and baking powder. mix well with a wire wisk and set aside. in a large bowl combine sugar and butter with an electric mixer at medium peed. it should form a grainy paste. add egg and vanilla and beat until smooth. add flour mixture until blended. drop dough by teaspoons onto baking sheet 2 1/2 inches apart. bake for 12 - 14 minutes until edges turn golden brown. let cool before trying to remove from foil. be sure to re-spray the foil for every batch baked. if you remove the cookies too soon they will stick and crumble!

Target recipe: cream butter and sugar to gether until light and fluffy. beat in water. combine flour, oats, cinnamon and baking soda. stir into creamed mixture. roll out 1/8 inch thick on a lightly floured surfaace. cut into 2 1/2 inch circles. place on lightly greased baking sheet. bake in 350 degrees oven 10 to 12 minutes, until golden brown around edges. remove from pan. do not under cook these cookies, they should be crisp. cool and store in covered container. they freeze well in a covered container.