Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: heat oven to 400 degrees f. butter a baking dish. cut top and bottom off squash. slice crosswise into 1/2 inch thick slices. use a cookie cutter to cut out center seeds. arrange squash in baking dish. combine remaining ingredients in a small saucepan and heat until bubbly; pour over squash. bake, basting occasionally, until tender, 30 minutes. if squash needs browning, turn up heat in broiler; broil until lightly glazed.

Target recipe: heat oven to 400 and deg;f. wash squash, split in half, lengthwise and scrape out seeds. put the remaining ingredients into each half. bake 45 minutes, in covered pan, containing 2 inches of hot water. uncover; bake 15 minutes or until squash is tender and has browned. steamed acorn squash: place squash in a large pan about 4 inches deep; pour from 1 to 2 cups water around squash, and cover with metal foil. cover pan with a tight-fitting lid. steam over medium heat 20 minutes or until squash is tender.