Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: peel the cucumber and slice it thinly. in a bowl, combine the mayonnaise, vinegar and sour cream. whip to blend well. add salt and pepper to taste. add the cucumbers and toss well to coat. cover and refrigerate, overnight is best for the best flavor.

Target recipe: put cucumbers in a non-metallic bowl. mix together the vinegar, water and sugar. pour over cucumbers, cover with plastic wrap and allow to marinate in the refrigerator for 24 hours. drain cucumbers and mix in the green onions and yogurt (or sour cream or mayonnaise). you can also add some sliced sweet onions (i.e., vidalia) to the cucumbers when you marinate them. this recipe is on the tart side.