Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: cook chicken on stovetop by placing in 1/2" boiling water, bring back to a boil and reduce to a simmer, turning after 5 minutes cook until done, then cool and chop into cubes. heat oil in skillet over medium-high heat. add walnuts for 1-2 minutes, stirring as not to burn. add peppers, stir. drain juice from jar of artichokes into skillet. chop artichokes into large pieces and add to skillet. add peas and oregano. cook about 3 minutes. pour into a bowl. add lemon juice and season with salt and pepper. add chicken and stir. sprinkle onions over salad. serve warm or cold.

Target recipe: preheat oven to 400 degrees. cut 6 pieces of foil each measuring about 10" square. brush the foil squares lightly with oil and set aside. slash each chicken breast at regular intervals and place the mozzarella slices into the cuts. place zucchini and tomatoes slices evenly on each piece of foil and sprinkle with basil or oregano. place chicken breasts on top of each pile of veggies then wrap in the foil to enclose the chicken and veggies, tucking in the ends. place packets on baking sheet, bake for 30 minutes. remove from oven and unwrap each packet and serve with rice or pasta.