Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: beat together the eggs, oil, and white sugar. blend mixture for thirty seconds. sift together flour, baking powder, baking soda, salt and spices. add the carrots and raisins. pour egg mixture into dry ingredients, and mix well. pour batter into well greased 10 inch tube or bundt pan. bake at 350 degrees f (175 degrees c) oven for 45 to 50 minutes. cool cake on wire rack, and then refrigerate until completely cooled. to make cream cheese glaze: blend together confectioners' sugar, cream cheese, corn syrup, and vanilla. spread over cooled cake.

Target recipe: preheat oven to 350º f. combine flour, sugar, flaxseed, coconut, pecans, baking soda, salt and cinnamon in a large bowl. set aside. combine oil, eggs, grated carrots, vanilla and pineapple. add to the flour mixture. spoon batter into a 13"x9" baking pan coated with cooking spray. bake at 350ºf for 35 minutes or until wooden pick inserted in center comes out clean.