Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: mix dry ingredients together, (except for the 1/8 cup sugar and the 1 tbl. flour, as that gets mixed with the apples.), then cut in softened butter. put lemon juice in a glass pie plate. peel, core and slice apples, putting in pie plate as you go, mixing with the lemon juice. mix the 1/8 cup sugar with the 1 tbl. flour, mix into apples. top with crumb topping. bake at 350 degrees for 50 minutes. serve warm with ice cream.

Target recipe: preheat oven to 375 degrees. peel, core and slice the apples. put the apples in a bowl. mix in 1/2 cup brown sugar. in another bowl, mix 1 cup flour, 3/4 cup sugar, cinnamon and 1/4 tsp salt. take another bowl. in this, beat the egg and butter. add to the dry ingredients. this is the topping for your apple crisp. now put the apples in the baking dish and pour the topping over them. bake for 30-40 minutes. once it's done, you'll find that the apples are soft and the topping is golden and crisp. remove it from the oven and let it cool. apple crisp is ready to be served!