Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: in a saucepan, melt butter. add mushrooms and cook gently 2 minutes. add flour and stir into mushroom mixture. add cheese, mustard and worcestershire sauce. stir well and heat through gently 2 minutes or until mixture begins to melt. remove from heat and season to taste with pepper. preheat broiler. toast bread on one side only. spread cheese and mushroom mixture on untoasted sides. broil in preheated broiler 3-4 minutes or until melted and bubbling. cut slices in half and sprinkle liberally with parsley and paprika. garnish with parsley sprigs, if desired, and serve hot.

Target recipe: divide 2 tablespoons garlic butter evenly between bread slices. brush butter on one side of bread. place bread, buttered-side up, on oiled grid. grill over medium-high heat 3 minutes or until golden, turning once. transfer to serving platter. heat remaining garlic butter in large skillet over medium-high heat. add mushrooms and onion; cook and stir 5 to 8 minutes or until mushrooms are golden. add pimiento, 1/4 cup cheese, basil, mustard and vinegar; cook and stir 3 minutes or until liquid is evaporated. spoon mushroom mixture evenly over bread slices. top with remaining cheese. serve warm. if prepared garlic butter is not available, substitute 1/4 cup melted butter mixed with 1/4 teaspoon garlic powder.