Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat the grill to medium-high heat. place the chicken in a medium bowl. in a blender, combine the remaining ingredients, blend on high speed until mixture is smooth. pour blended mixture over chicken, cover, and refrigerate 2 to 3 hours, or overnight. grill chicken 3 to 4 minutes per side, until no pink remains and the juices run clear.

Target recipe: combine all ingredients and mix well. cover and chill for 2-4 hours. remove chicken from marinade, drain well. grill 5 minutes per side or until cooked or, bake at 375 for 30 minutes (until juices run clear when pierced with a fork). remove to a serving platter. heat marinade until boiling. simmer 3 minutes. serve over grilled chicken. garnish with cilantro leaves, if desired.