Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: preheat oven to 350 degrees fahrenheit. place one package of corn, sugar, all-purpose flour, cornmeal, salt, butter, milk and eggs, in order listed, in a large food processor. process until mixture is smooth, stopping to scrape down sides. transfer corn mixture to a large bowl. stir in chives and remaining corn. pour mixture into a lightly greased 2 quart baking dish. sprinkle with parmesan cheese. bake for 40 to 45 minutes or until set. garnish with chopped chives.

Target recipe: preheat oven to 325°f. prepare a 1-1/2-quart casserole with nonstick pan spray. combine the eggs, onion, bell pepper, salt, mace and white pepper in a medium bowl. melt margarine in a large nonstick saucepan; stir in the milk and heat for 5 minutes. add the egg mixture and corn; stir to mix well. pour the mixture into the prepared casserole. bake for 1 hour or until set.