Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: melt 2 tablespoons butter in small to medium skillet on med-high heat. when the butter is melted, add the chicken. place milk and 2 tablespoons butter in saucepan on medium heat. stir chicken every two minutes or so until golden brown. while chicken is cooking, add cream of chicken, cream of mushroom, and sour cream to saucepan. stir continually until creamy. when chicken is browned, add to the mushroom sauce and stir to coat the chicken. turn heat on the skillet to high. add the mushrooms to cook until tender. add mushrooms to saucepan and stir to coat. remove saucepan from heat and let it sit a few minutes until the soups have thickened a bit. serve in a bowl with tortilla chips or on a plate with tortillas.

Target recipe: saute onions and mushrooms in margarine. remove from heat. add parsley, eggs, cheeses and seasoning. combine well. trim crusts from bread and cut into 4 equal squares. roll pieces flat with a rolling pin. dip bread in melted butter and arrange in miniture muffin tins. fill each with mushroom-cheese mixture. bake 350 degrees for 20-25 minutes.