Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 375 degrees fahrenheit. to make filling: combine apples, lemon zest, lemon juice, sugar and flour in a large bowl. to make topping: in another bowl, combine flour, brown sugar, granulated sugar, salt, cinnamon, ginger, cloves, and nuts. add butter pieces and quickly work them into the mix using your fingertips, until they are evenly distributed and about the size of peas. butter and flour a 9x12 inch baking pan; spoon in apple mixture. spread topping over apples, patting down with your hands making sure fruit is covered. bake until top is golden brown, 40 to 50 minutes. serve immediately with vanilla ice cream on top.

Target recipe: preheat oven to 375°f. arrange apple slices in an 8-inch square baking dish. combine flour, sugar and butter. mix with hands until small lumps form. add nuts and sprinkle over apples. bake for 40-45 minutes or until apples are tender and top is lightly browned. serve warm or room temperature. teri's recipe page pennsylvania dutch cookery.