Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 375f. lightly grease 2 baking sheets combine sugars, vanilla, egg, butter and shortening in a large mixing bowl; beat until fluffy. in a separate bowl, combine flour, oats, salt and baking soda; add to sugar mixture, and blend completely. add toffee bits and chocolate chips to dough, and mix well. drop teaspoons of batter onto baking sheets, spacing dough about 1 inch apart. bake until golden brown, about 8 minutes. cool on a wire rack. store in an airtight container in a cool place. makes about 40 cookies.

Target recipe: preheat toaster oven to 350. in a small bowl stir together butter, sugar, vanilla, and 1 tbsp of water with a fork till blended. stir in flour (and salt and baking soda if desired.) you may need to stir in a little more water to get the correct consitency. stir in additonal flavor: chocolate chips, oatmeal and cinnamon, peanut butter (reduce water,) maple flavor and white chocolate chips- the possibilities are endless! drop onto a small pan and bake in your toaster for 10-15 minutes (you have to watch it carefully) till golden around the edges. if you want it chewy, eat it warm, if you want it crunchy, wait till it cools. enjoy!