Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: combine crust ingredients; press into a 9-inch pie plate. bake at 375* for 10 minutes. cool. in a mixing bowl, beat cream cheese, peanut butter, sugar, butter and vanilla until smooth. fold in whipped cream. gently spoon into crust. garnish with chocolate or cookie crumbs if desired. refrigerate.

Target recipe: in a large bowl, combine popcorn and pretzels; set aside. in a small saucepan, combine sugar, honey and corn syrup. bring to a boil; cook and stir for 2 minutes or until sugar is dissolved. remove from heat and stir in peanut butter and vanilla. pour over popcorn mixture and toss to coat. pour into two greased 15x10x1-inch baking pans. bake, uncovered, at 250°f for 1 hour, stirring every 15 minutes. cool for 10 minutes. break into clusters; place in a large bowl. add chocolate-covered peanuts; mix well. cool completely.