Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: combine ground beef, farina, minced onion, parsley, parmesan cheese, egg and tomato paste. form into 12 meatballs. (easier if you wet your hands before forming balls.) bring beef broth and water to a boil, add meatballs, celery, carrot and sliced onion. cover and simmer for 45 minutes or until vegetables are tender.

Target recipe: cook noodles according to package directions (discard seasoning packets or save for another use). meanwhile, in a dutch oven or saucepan, saute garlic in oil for 1 minute. spoon 1/2 cup cream from top of coconut milk and place in pan. add the curry paste, curry powder, and turmeric; cook and stir for 5 minutes. stir in meatballs, broth, zucchini, carrot, cabbage, soy sauce, and remaining coconut milk. bring to a boil. reduce heat; simmer, uncovered, for 15-20 minutes or until carrot is tender and meatballs are heated through. drain noodles; stir into soup. garnish with bean sprouts, chow mein noodles, basil, and onions if desired.