Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: prepare the topping: cut the tomatoes in little cubes. add the salt, the oregano and the oil. rub the bread with garlic. then grill it (or on the barbecue). quickly spread the seasoned tomatoes and eat immediately. (nice with grilled meat and red wine.)

Target recipe: bake the ciabatta slices in the oven at around 200c/400f, for 10-15 mins turning once halfway until crispy. meanwhile chop the cherry tomatoes in half and toss them with the olive oil, basil, sun dried tomatoes if using and salt and pepper to taste. when the ciabatta is done, chop the garlic cloves in half and rub on both sides of the bread. top with the tomato mix (around 3 cherry tomato halves to each slice. top with some whole basil leaves if you like. serve immediately.