Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: cream butter, then cream shortening. add sugar and mix. add remaining ingredients and mix well until smooth consistency. roll a golf-ball size amount of batter into a ball. place on greased cookie sheet. bake at 325 degrees about 25 minutes. keep checking to see if they are not too doughy, or too done. frost with white frosting. italian white frosting: beat egg whites until stiff. add sugar and juice. stir until completely mixed. dip chocolate cookies into frosting mixture upside down, holding onto bottom. place on waxed paper until frosting dries. when dried, put into covered containers. makes enough frosting for approximately 10 dozen cookies.

Target recipe: preheat oven to 200°c. line 2 - 3 oven trays with baking paper. melt butter and chocolate. pour into large mixing bowl. add eggs, sugar. stir til well combined. add sifted flour and cocoa. stir in choc bits. mix well. drop 2 tablespoon of mixture on trays spacing well apart. continue until all the mixture is used. bake 10 minutes or until the top feels firm. cool on trays 2 minutes before transferring to racks.