Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: prepare the basic meatballs and set aside. heat the oil in a large skillet. add the onions and cook and stir until they are tender. add the cooked meatballs, 3/4 cup of water, the wine, caraway seed, paprika, marjoram leaves and salt. heat to boiling then reduce the heat and cover. simmer for about 30 minutes, stirring occasionally. mix 1/4 cup of water and the flour, stir into the sauce mixture. heat to boiling, stirring carefully. boil and stir for 1 minute. note: serve with either boiled potatoes or noodles for a great main dish.

Target recipe: mince or press the garlic, and chop the parsley into fine pieces (or you can cut the measurement and use dried parsley flakes). grate the onion and place in a bowl. add all of the ingredients above, except for the olive oil, and mix together in the bowl. form balls into the size of golf balls and then dip your hand (or brush) in the oil and then rub it on the balls. place on cookie sheet and brown at 350 degrees for 20 minutes. i usually add these to my marinara sauce, but you can eat them many other ways as well!