Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350°f. in a large mixing bowl, cream butter and. sugar until light and fluffy. mix in eggs and vanilla. sift together flour, baking powder and salt. add to creamed mixture. blend thoroughly. stir in oats and chocolate chips, mix well. drop by tablespoons onto ungreased cookie sheets. bake at 350° for 10-12 minutes. cool 1 minute before removing from cookie sheet and placing cookies on cooling rack.

Target recipe: in a large mixing bowl beat shortening and butter with an electric mixer on medium to high speed for 30 seconds. add brown sugar, granulated sugar, and baking soda. beat until mixture is combined, scraping sides of bowl occasionally. beat in eggs and vanilla until combined. beat in as much flour as you can with the mixer. stir in any remaining flour. stir in chocolate pieces and, if desired, nuts. drop dough by rounded teaspoons 2 inches apart onto an ungreased cookie sheet. bake in a 375 degree oven for 8 to 10 minutes or until edges are lightly browned. transfer to a wire rack and let cool.