Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 350 degrees. in large bowl, toss bread cubes and apples together. in separate bowl, whisk together brown sugar and eggs. add evaporated milk, skim milk, vanilla, cinnamon, nutmeg and whisk again. pour egg/milk mixture over bread cubes and apples. stir well and let stand 5 minutes for bread to absorb liquid. transfer mixture to an 8 x 8"- baking pan coated with non-stick spray, ensuring apples are evenly distributed. bake 50 minutes or until bread is deep golden brown and puffed up. a knife inserted in the centre should come out clean.

Target recipe: place a trivet in crockpot. grease an 8-10 cup baking dish that will fit into a 4-5-quart crockpot. cut away crusts from bread and discard. cut bread into 1-inch cubes, set aside. in a blender or food processor, combine milk, kahlúa, eggs, sugar, espresso and cinnamon. process until well mixed. add to bread cubes. stir to blend. fill prepared baking dish with mixture, cover with foil. add 2 cups hot water to crockpot. place mold on trivet in crockpot. cover, cook on high for 2 to 2 1/2 hours or until a knife inserted in pudding comes out clean. serve warm or cold. sprinkle with toasted almonds or pecans and some espresso powder. whipped cream is also good!