Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: combine all ingredients and mix well. set aside until ready to use. sprinkle cut bananas with sugar, lime juice and rum. marinate 1 hour. heat cooking oil to cover in sauce pan. dip bananas in batter and quickly fry in hot oil, turning once. sprinkle with toasted coconut and serve immediately. (optional) garnish the plate with chocolate syrup in decorative swirls.

Target recipe: mix and sift 1 1/2 cups flour, 2 teaspoons baking powder and 1/2 teaspoon salt. moisten with 1 egg well beaten and diluted with 2/3 cup milk, beat thoroughly. stir in 2 peeled and diced bananas, drop from spoon into deep hot fat and fry until brown. drain on brown paper and sprinkle with powdered sugar.