Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: in a large saucepan, combine the rice and oil. stir over medium heat until the rice is golden brown, about 5 minutes. add the stock, apple juice, onions, garlic, lemon juice and thyme. bring to a boil. reduce heat to low, cover the pan, and simmer until all the liquid has been absorbed and the rice is tender, about 20 minutes. fluff with a fork before serving.

Target recipe: in a 1-quart casserole microwave mushrooms, onion and butter or margarine, uncovered, on 100% power for 1 1/2 to 2 1/2 minutes or till vegetables are tender. stir in water, rice, bell pepper strips, salt, and sage. micro-cook, covered, on 100% power for 2 to 3 minutes or till boiling. micro-cook, covered, on 50% power for 14 to 16 minutes or till rice is tender and liquid is absorbed, stirring once. stir in parsley. let stand, covered, for 5 minutes.