Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: put oven rack in lower third of oven and preheat oven to 400 degrees. lightly oil a baking sheet. pat chicken dry and sprinkle with salt and pepper, then arrange on sheet at least 1/4 inch apart. bake for 20 minutes. while chicken bakes, combine jam, soy sauce, mustard, margarine, and salt and pepper to taste. heat over moderate heat until jam is melted. pour sauce over chicken and continue to bake until chicken is cooked through, about another 20 minutes. turn on broiler and broil chicken 4 to 5 inches from heat, basting once, until chicken is glazed and browned in spots, about 5 minutes. serve sprinkled with toasted almonds.

Target recipe: peel onion and chop finely. crush, peel and chop garlic. heat oil in a saucepan and saute onion and garlic for 5 minutes or until onion is transparent. cut chicken breasts into thin strips. add chicken strips to pan and stir fry 2 or 3 minutes, or until chicken is cooked. drain apricots, leaving about 2 tbsp of the juice. puree apricots in a food processor or blender. add malt vinegar, ginger, cayenne pepper, salt and pepper. mix to combine; pour into the saucepan. bring mixture to the boil. cook fettucine in boiling salted water for 8 to 10 minutes, or until tender. drain. serve chicken over pasta.