Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: place pork chops in bottom of crock pot. mix all ingredients except cornstarch and water -- also add juice from pineapple can. pour mixture on top of chops. turn crock pot on high temperature for 1 hour. cook on low for 5-6 hours. during last 1 hour of crock pot time, mix cornstarch in cold water and stir into juices in crock pot. these chops are wonderful served with rice.

Target recipe: brown the pork chops in the oil or butter and place in a single layer in a baking dish. combine the remaining ingredients in a bowl, mixing to combine, and pour over the pork chops. bake in a preheated 350 degree fahrenheit oven for 45 minutes to 1 hour.