Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: put cucumbers in a non-metallic bowl. mix together the vinegar, water and sugar. pour over cucumbers, cover with plastic wrap and allow to marinate in the refrigerator for 24 hours. drain cucumbers and mix in the green onions and yogurt (or sour cream or mayonnaise). you can also add some sliced sweet onions (i.e., vidalia) to the cucumbers when you marinate them. this recipe is on the tart side.

Target recipe: dissolve the lime jell-o in the hot water and let cool for about an hour before preceding with the rest of the recipe. when the gelatin mixture has cooled, add the rest of the ingredients and blend well. pour into a mold or 8 inch x 8 inch dish and place in refrigerator until firm.