Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: scald the milk and mix everything together. pour into the unbaked pie crust and bake at 425 degrees for 20 minutes, reduce to 350 degrees and continue another 20 minutes or until toothpick inserted in the center comes out clean. cool before serving. its best served warm.

Target recipe: pre heat oven to 425 degrees. line a glass pie pan with your favourite pastry. mix all ingredients in a large bowl, until well combined. pour into unbaked crust and bake 15 minutes. lower oven temp. to 350 degrees f. and bake another 25 minutes. after the 25 minutes. combine all the topping mixture and spread over the hot pie. return to oven and bake at 350 degrees f. for another 15 minutes. total baking time should be 50 minutes. test with a knife to make sure pie is firm and cooked thru.