Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: scald the milk and mix everything together. pour into the unbaked pie crust and bake at 425 degrees for 20 minutes, reduce to 350 degrees and continue another 20 minutes or until toothpick inserted in the center comes out clean. cool before serving. its best served warm.

Target recipe: peel and slice the raw sweet potatoes as thinly as possible. measure oil into a small bowl. combine the dry ingredients in another small bowl. layer one quarter of the potatoes in a casserole dish, brushing the tops of the potatoes lightly with oil as you go using a brush. sprinkle about a tbs of the parmesan cheese mixture on top. repeat step 4 until potatoes and cheese are used up. bake, covered, at 425°f for 30 minutes. uncover, and bake about 20 minutes more, until browned on top.