Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: mix all the above ingredients. add little water to make into a smooth paste. wash and dry the fish. apply the masala and marinate for 10 minutes. roll fish in dry wheat flour. shallow fry for 5 minutes on each side. drain on kitchen paper and serve with rice and dal.

Target recipe: dip the fish in the egg beaten with water, then into the biscuit mix which is blended with the ketchup. fry slowly in the heated oil, (about 1/8" deep in skillet) turning at least once, until the fish is golden brown on both sides (about 8 minutes). serve with lemon for spritzing.