Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: boil washed potatoes in large pot/ do not drain water --. add. diced potatoes leave skin on --. -- cook in butter -- celery, garlic. and onions. add. fried bacon,. canned clams with liquid. water. chicken soup base. sour cream. half and half and remaining spices. make a rue --. thicken to desired consistency. -- garnish with fresh parsley and sweet cream butter -- .

Target recipe: cook bacon in medium saucepan over medium heat until crisp; drain. reserve 2 tablespoons bacon fat. return bacon fat to saucepan. add potatoes, carrot, onion and celery. cook, stirring frequently, for 6 to 7 minutes or until potatoes are tender. combine evaporated milk and flour in small bowl until blended; add to potato mixture. stir in clams with juice, milk, water, salt, bacon, worcestershire sauce and pepper. reduce heat to medium-low; cook, stirring frequently, for 15 to 20 minutes or until creamy and slightly thick.