Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: cook potatoes until tender but not mushy. peel and dice into a large bowl. add the onion, vinegar, sugar, salt and pepper. mix together and set aside for one hour. brown the bacon until crisp, pour off half the grease. add the half and half, do not stir this, let if boil until all foamy. when the bacon and half and half is all foamy pour over potato mixture and stir. serve this at room temperature or just a slight bit warm. do not heat to the boiling point, you will boil the vinegar out of the recipe.

Target recipe: chop boiled potatoes and hard cooked eggs into slices; add to large bowl. sprinkle with the salt and pepper. fry the chopped bacon until crisp, then crumble it up, and drain on paper towel. pour off all the grease but 1/4 cup. add the onions and cook until tender, then add the dressing mixture and cook until thickened. pour this over the potatoes and eggs. last, sprinkle the bacon over the potatoes and mix well.