Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: mix first 4 ingredients. peel, core and slice apples. toss in mixture and put in a greased 9 in square pan. mix oats, brown sugar, flour and salt. stir in butter until crumbly. sprinkle evenly over apples. bake at 375 for 40 min, until bubbly. you can use a bit more butter in the topping for a richer crisp. best served hot with a scoop of vanilla ice cream on top.

Target recipe: preheat oven to 375°f. arrange apple slices in an 8-inch square baking dish. combine flour, sugar and butter. mix with hands until small lumps form. add nuts and sprinkle over apples. bake for 40-45 minutes or until apples are tender and top is lightly browned. serve warm or room temperature. teri's recipe page pennsylvania dutch cookery.