Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: combine mangoes, apples, pepper, onion, sugar, raisins, ginger and vinegar in a saucepan. bring to a boil over high heat, then reduce heat and boil gently for 20 minutes, stirring occasionally. add lemon juice, curry powder, nutmeg, cinnamon, and salt. boil gently for an additional 5 minutes. ladle chutney into jars with a 1/2 inch headspace and process for 10 minutes for half-pint jars.

Target recipe: chop and mix all the ingredients. place in a large pot, bring to a boil. simmer, uncovered for about 4 hours or until it is the right consistency. stir often to ensure you do not burn on the bottom. adjust seasoning for your taste. place in sterilized sealers.