Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: set peanuts aside in bowl. melt caramel down. melt chocolate. assembly-----------. take cookie. dip really good into semi cooled down caramel, so you'll get more caramel on cookie and peanuts will stick better. dip directly into peanuts. cool cookies until caramel and peanuts are set. dip cookies in that tasty melted hersheys chocolate. note: make sure you place cookies on a piece of waxed or parchment paper so the contents do not stick to your pans. also: if you are going to melt the caramel and or chocolate in microwave you must make sure to not burn both of them.

Target recipe: preheat oven to 350 degrees f. combine the first five ingredients in a large bowl. in a smaller bowl, combine the next six ingredients. slowly add to wet ingredients, mixing but just to get everything combined. stir the last two ingredients into the large bowl. mix well. drop by spoonful. onto greased baking sheet, and flatten with the back of a spoon. bake 10 to 15 minutes. transfer from pan to wire rack for cooling.