Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: cream together the butter and sugar; add the egg yolk and beat well. sift flour, baking powder and salt. add alternately with milk to the creamed mixture. beat the egg white until stiff; fold into the cake batter with the vanilla. add fresh blueberries and combine gently. pour into a greased 8" pan and bake at 350 for 45 minutes or until tester comes out clean.

Target recipe: cream butter, adding sugar gradually. add the rest of the ingredients except blueberries mix in 1 cup of blueberries pour into a baking pan (i used an 8-inch square pan and a loaf pan). top with the other cup blueberries. bake at 325 degrees for about 45 mins until toothpick comes out clean. (it rises alot because there is so much baking soda). if desired, garnish with additional blueberries and powdered sugar.