Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: in a bowl, mix the first 7 ingredients together until well combined; shape into 6 patties, each 1-inch thick. lightly oil the grill or grill pan over med-high heat; cook the burgers to the desired degree of doneness—at least 5 minutes on each side for medium-rare. top with the cheese and onion for the last minutes of cooking. serve it up on toasted sesame see buns; top off with lettuce and sliced tomatoes.

Target recipe: mix the meat, bread crumbs, onion, egg and seasonings together. shape the mixture into 12 thin patties, each about 4-inches in diameter. top each of 6 patties with 1 tablespoon of the cottage cheese, spreading to within 1/2-inch of the edge, sprinkle on 2 teaspoons of the parmesan cheese, and top each patty with one of the remaining patties sealing the edges firmly. brown the patties in a large skillet over medium-high heat, turning once. drain off the fat and pour the tomato sauce over the patties. cover and simmer for about 15 minutes. place a cheese slice on each patty, cover, and heat until the cheese is melted, about 2 minutes. serve with the remaining sauce in the skillet poured over them.