Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: season all sides of the chicken pieces with salt and pepper. mix the coconut milk with the lemon juice. dip each banana piece in the liquid and roll in the cornflake crumbs (pressly firmly to help adhere). dip each chicken piece in the liquid and roll in the cornflake crumbs (pressly firmly to help adhere). place the chicken pieces in a single layer on a greased baking sheet and drizzle with half of the butter. bake at 350°f for 45 minutes. add the bananas and drizzle them with the remaining butter. bake for an additional 15 minutes.

Target recipe: preheat oven to 450 combine all dry ingredients in a plastic bag. wash your chicken and shake off excess water. drop in bag and shake each piece. place in a metal pan skin side down and put in preheated oven. turn pieces over after about 20 minutes. continue baking until crisp and browned.