Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: combine cereal, oats, dried fruit, peanuts and flax seed in a large greased (or sprayed) bowl. in a medium saucepan, combine brown sugar, peanut butter and honey over medium heat. stir until completely melted and smooth. remove from heat and stir in cocoa. pour chocolate mixture over cereal mixture and stir until evenly coated. press into a greased (or sprayed) 9x13 pan. chill before cutting.

Target recipe: mix 1 1/2 cups sugar and 1/3 cup milk in pan, stirring on medium heat to boil, then stir constantly 4 minutes. remove from heat and add 1 teaspoon vanilla and chocolates. blend; add 1/2 jar of marshmallow. blend together until marshmal low is melted and mixture is creamy. pour into 9 x 13-inch pan. repeat instructions listed, except add the peanut butter, not the chocolates. pour over chocolate fudge and let set up at room temperature, then refrigerate.