Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: in medium saucepan, combine sugar and cornstarch; add water and lemon juice. over high heat, bring to a boil. reduce heat; cook and stir until slightly thickened and clear, 4-5 minutes. remove from heat, add gelatin and stir until dissolved. cool to room temperature. while mix cools, bake pie crust (if necessary) and clean and hull strawberries. stir in strawberries; turn into prepared pastry shell. chill 4 to 6 hours or until set. serve with whipped cream if desired. refrigerate leftovers.

Target recipe: glaze: combine 1 cup sliced strawberries, 1/4 cup water, sugar and salt in saucepan. bring to a boil. cook for 3 minutes. remove from heat. mix cornstarch in 1/4 cup cold water. add to strawberry mixture. bring to a boil. continue cooking untl sauce thickens. filling: mix 1 cup topping thoroughly with cream cheese and icing sugar. spread cream cheese mixture in pie shell. cover with half the strawberry sauce. cover with whipped topping. chill until set, about 2 hours. serve 6.