Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: in a small bowl, beat cream cheese and 2 tbsp sugar until light and fluffy. set aside. in a large bowl, stir together flour,1/2 cup sugar, cocoa, baking powder and salt. make a well in centre of dry ingredients. combine egg, milk and oil. add all at once to dry ingredients stirring just until moistened. (batter should be lumpy) spoon about 2 tbsp of batter into each greased muffin tray. drop 1 tsp of cream cheese mixture on top and then more of the chocolate batter. bake 375f degrees for 20 minutes.

Target recipe: lightly grease a 22cm springform tin. mix the ground biscuits with the water in a bowl. press the crumbs into the tin. in a bowl beat the cream cheese and sour cream till smooth. add the sugar, cocoa, gelatine, raisins and hazelnuts and enxure the mix is well combined. pour onto the biscuit base and refrigerate for 2 to 3 hours or overnight.