Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: roast the sweet potatoes in a 450 degree oven until fork tender. pull out and let them cool slightly. once cooled, peel sweet potatoes and mash in a bowl with brown sugar, maple syrup, cinnamon and nutmeg until smooth. let mixture cool completely. for the pizza: fill edges (just like the cheddar) with crushed pecans. spread sweet potato mixture evenly on the top. bake as directed. at the last minute of baking cover the pie with mini marshmallows. remove pie once marsh mallows are golden brown. top pie with chocolate syrup and crushed ginger snaps.

Target recipe: heat oven to 350 degrees. bake potatoes until knife-tender, 1 1/2 hours. leave oven on. let potatoes cool slightly. peel; place in bowl. beat until smooth. heat milk in small saucepan to boiling. add vanilla, sugar and butter. stir cinnamon, nutmeg and orange juice into potatoes. stir in milk mixture until smooth. coat 12x8x2" baking dish with cooking spray. spread half the potatoes in bottom. layer 2 cups marshmallows over potatoes. cover with remaining sweet potatoes. bake for 30 minutes. layer remaining marshmallows on top. bake for 20 minutes, until browned.