Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 350 degrees. cream butter and margarine well. add sugar and vanilla and beat until light and fluffy. gradually add flour and mix well. stir in the crushed potato chips. drop by teaspoonful onto ungreased cookie sheets about 2" apart. flatten with a fork dipped in confectioner's sugar. bake for 10 to 12 minutes. when warm, dust with confectioner's sugar. when completely cool, dust again.

Target recipe: pre-heat your oven to 350 degrees f. cream the butter and splenda sugars. add the eggs one at a time and blend well. mix the baking soda with the flour and add a little at a time to the batter. add the vanilla. add the nuts, chocolate chips, toffee bits and potato chips and mix well. drop the dough, about the size of a walnut, onto a greased cookie sheet. bake 10 to 12 minutes (just until they are a light brown, undercooked is better than over cooked.).