Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350°f. combine oats, flour, baking powder, salt and cinnamon; set aside. in a large bowl, blend butter, apple butter and sugars until smooth. add in egg and vanilla; blend. add dry ingredient mixture; blend. drop batter in 2 tablespoon amounts onto parchment lined baking sheets. bake for 18 minutes or until light golden brown. allow to cool on sheet for a minute or two, then transfer to a wire rack to cool completely.

Target recipe: preheat the oven to 350°f cream the butter with the shortening to blend well. mix in the sugar and milk powder, then egg and vanilla. stir in the hot water, which has been mixed with the baking soda. (all of these steps can be done in the food processor). fold in the salt, flour, oatmeal, raisins, walnuts and chocolate chips. roll dough into 1-inch balls and place on lightly greased or parchment-lined baking sheet. dip hands in water and press cookies down to flatten. bake at 350° for 12-15 minutes or until golden brown. for chocolate chunk oatmeal: omit raisins and add 2 cups chocolate chunks.