Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350°f; grease a bundt pan. whisk eggs in a medium bowl. mix in vegetable oil, 3/4 cup of peach wine, cinnamon, nutmeg, and yellow cake mix. stir well until everything is moist. pour into bundt pan and bake for 45 minutes or until toothpick comes out clean. remove from oven and let sit for 1 minute. remove from pan while still warm. mix confectioner's sugar and 1/2 tsp peach wine making a glaze. drizzle this glaze over the cake great with ice cream or just plain.

Target recipe: put peaches into a 10 x 6 1/2 inch baking dish. sprinkle with the1 cup of sugar, almond extract, lemon juice and lemon rind. mix together the flour, salt, baking powder, and 1 tablespoon sugar. cut in the shortening; add the milk and egg. dot over the peaches. sprinkle the remaining 2 tablespoons sugar over the top. bake at 400 degrees fahrenheit for 35 - 40 minutes.