Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: in a blender, mix the yogurt, apple, 1/2 cup of brown sugar, 1 pinch of salt and 1 tsp of vanilla. blend till the ingredients have a nice creamy texture. in 4 oz jars, fill the jars half way with the yogurt blend. in a small sauce pot combine the butter, half and half, pinch of salt and 1 cup of brown sugar and cook on medium low. whisk gently until all the ingredients are melted and smooth. add the tsp of vanilla and continue to cook to desired consistency. remember that this is more of a sauce and will be refrigerated so you don't want the caramel to get too stiff. allow the caramel to cool, then pour over the yogurt filling up the remainder of the jars. chill and serve.

Target recipe: preheat oven to 350 f degrees. mix bisquick and granulated sugar, add milk and stir until blended. pour into an ungreased 9x9x2" pan, top with apples, and sprinkle with lemon juice mix brown sugar and cinnamon, sprinkle over apples. next, pour boiling water over apples. bake 50-60 minutes or until toothpick inserted in center comes out clean.