Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: scoop avocado pulp in a large mixing bowl with lime and toss to coat. drain and reserve lime juice. add salt, cumin and cayenne to bowl with avocados and mash. fold in the onions, jalapenos, tomatoes, cilantro and garlic. add 1 tablespoon of reserved lime juice. let sit at room temperature for 1 hour then serve.

Target recipe: peel and chop avocados into a bowl. mash with garlic and lemon juice. add remaining ingredients, mixture will be chunky. to prepare individual salads, spoon mixture on shredded or whole lettuce leaves. top with diced tomato for garnish and serve with tortilla chips. if made ahead of time, save pit and put in dip until time to serve to prevent darkening.