Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: cook pasta as specified on the box. cool off pasta before using by running it under cold water. combine all ingredients in large bowl, making sure to coat well with oil, vinegar, oregano, and salt and pepper. put in fridge. it tastes better the longer the ingredients soak together, but it can be eaten right away.

Target recipe: cook pasta according to package directions except add crushed red pepper to the cooking water. rinse with cool water and drain thoroughly. cool pasta to room temperature. in a large mixing bowl combine pasta, sweet red pepper, yellow squash or zucchini, peas, olives, cheese, almonds, green onions and herb. add dressing to pasta mixture. toss gently to mix. cover and chill for 2 hours or up to 24 hours.