Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: drain cherries, reserving 3 tablespoons juice. cut in half. drain prunes, reserving 6 tablespoons syrup. pit prunes. cream sugar, shortening and eggs or egg substitute at medium speed of a mixer for two minutes. stir in cherries, reserved cherry and prune juice, prunes, walnuts, whiskey, pineapple and raisins. combine flour and dry ingredients, add to creamed mixture and stir well. spoon batter into a 10 inch tube or bundt pan coated with cooking oil spray. bake in a preheated 350 degree oven for 1 hour and 15 minutes or until a toothpick or wooden skewer comes out clean. let cool in pan for 10 minutes on a wire rack, remove from pan and let cool completely. store in tightly wrapped plastic wrap. slice and enjoy.

Target recipe: citrus glaze: combine sugar and enough orange juice to make a glaze consistency. cake: beat sugars, cream cheese, citrus rinds, and vanilla until smooth in large bowl; beat in e ggs. mix in combined flour, cornstarch, baking soda, and salt alternately sour cream. mix in fruit. pour batter into greased 12 cup fluted tube pan. bake at 350°f until toothpick inserted in center comes out clean, about 60 minutes. cool in pan on rack 10 minutes; remove from pan and cool. drizzle with glaze.