Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: combine all ingredients except broth and noodles in a casserole dish. pour broth over mixture. bake 35 minutes unvcovered at 375 degrees. sprinkle top with desired amount of noodles. bake 10 more minutes. celery will be crunchy. refrigerate leftovers for up to one week.

Target recipe: stir together cornstarch,chicken broth and soy sauce in a small bowl. heat 2 tbls oil in wok or dutch oven over high heat. when very hot add chicken, stir fry 1 to 2 minutes. transfer with slotted spoon to plate. heat remaing oil in wok. add cabbage, celery and onion, stir fry 1 minute until barely cooked. add water chesnuts,mushrooms and garlic; stir fry 1 to 2 minutes. add bean sprouts stir fry 30 secons. remove vegatbles to plate with chicken. stir sauce add to wok all at once. cook, stirring constanly until sauce thickens and boils. return chicken and vegtables to wok;toss until heated through. turn into serving bowl.