Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: prepare rice according to directions and set overnight in the refrigerator, covered. place a large skillet over medium heat on the stove, add the oils, peas, pepper, sprouts and broccoli. cook, stirring, for 1 min. add the rice and soy sauce and cook, stirring for another 5 mins. (cover the skillet and add additional time if using frozen rice.) scoop rice into a serving dish and serve immediately.

Target recipe: heat sesame oil in sauté pan or wok until it starts to smoke a little then add your meat mixture and white onions. sauté until you can see the juices coming out. add your cold rice and mix for 2-3 minutes. add fried rice sauce and mix well. finish with scrambled eggs, green onions, peas and kimchee. sauté for about 2 minutes. garnish with chopped green onion and kimchee over fried rice.