Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat your oven to 350°f. chop up vegetables and put into a 9x13-inch pan. put chicken breast on top. slowly drop your jalapenos on top of the chicken. add chili all around the vegetables. drop your hot sauce on top of the chicken. put into oven and let cook for 30 minutes or until golden brown (if you want, add garlic at the end). serve and watch your face smile.

Target recipe: in a glass dish, combine water, soy sauce, vinegar, garlic, onions and chicken and refrigerate for at least 2 hours. drain chicken and reserve marinade. in a large skillet or wok, heat sesame oil over medium-high heat until hot. add chicken and cook, stirring constantly, until chicken loses it's pink color. remove chicken add celery, carrots, and broccoli and cook, stirring, for at least 3 minutes. add pea pods and marinade and cover. let vegetables steam for 2-3 minutes add chicken and sesame seeds and stir to combine vegetables should be crisp-tender, pea pods still bright and green. serve with rice.