Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: wash and remove stems from clementines, cut into quarters, process clementines with sugar in food processor until smooth. add butter, then eggs; process until smooth add flour,baking powder, process until combined. spoon into greased 8-cup bundt pan. bake at 350 degrees approximately 50 minutes, until golden (depends on your oven). cool on rack 10 minutes, then remove cake from pan and leave on the rack until cold. icing: grate rind and squeeze juice from the clementine. measure 2 tsp rind and 2 tblsp juice into a bowl, add butter, icing sugar and liqueur. mix until icing is smooth. drizzle the icing over the cooled cake.

Target recipe: cut the beef into cubes and coat in the flour. melt dripping in a pan, add the beef and fry quickly until browned on all sides. stir in any remaining flour, then add the carrots and onions. mix the orange juice and cider together in a measuring jug and make up to 3/4 pint with water. stir into pan with the orange rind, stock cube and salt and pepper to taste. bring to the boil, cover and simmer 2 - 2 1/2 hours or until meat is tender.