Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: saute the garlic, onion, and celery in 4 tablespoons of vegetable stock for 3-5 minutes over medium heat. add the tomatoes, mushrooms, and 4 cups of vegetable stock. continue to cook for 10-12 minutes. add the remaining ingredients and cook for 10 additional minutes. taste and adjust seasoning if necessary.

Target recipe: heat oven to 400 degrees. wash potatoes and bake until fork tender. let cool. melt butter in dutch oven, slowly blend in flour with a wire whisk until throughly blended. gradually add milk to the butter-flour mixture, whisking constantly. whisk in salt and pepper and simmer over low heat, stirring constantly. cut potatoes into bite-size cubes. when milk mixture is very hot, add potatoes, green onion, sour cream and bacon. mix throughly and heat completely. add cheese a little at a time until melted.