Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: cook potatoes until just tender. place next 11 ingredients in blender. add water to make soft workable paste. heat oil in large fry pan. add onion and salt and sauté for 5 minutes. add cauliflower and carrot. cover and cook till tender. add potatoes, chickpeas, lemon juice and prepared paste and heat through. serve with steamed rice.

Target recipe: cut the cauliflower into tiny florets. in a large skillet over medium heat, stir-fry ginger puree and turmeric for 2 minutes, adding a few drops of water if mixture begins to stick. add chili, and/or red chili powder, and cilantro, stir-frying an additional 2 minutes. add cauliflower and cook for 5 minutes, adding a teaspoon of water if mixture starts to dry. add remaining ingredients and 4 tablespoons water. stir for 3-4 minutes, then reduce heat, cover pan, and cook, stirring occasionally, for 40 minutes more or until cauliflower is fork-tender.