Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: preheat the oven to 350º. grease a 13 by 9 inch baking dish. combine the cream cheese and soup, then whisk in the evaporated milk. saute the onions in the olive oil for 5 minutes. add the garlic and cook for 30 seconds, until it is fragrant. add the onions, barley, and chicken to the soup mixture, stirring well to combine. pour into the greased baking dish and top with the cheese. bake, covered, at 350º for 35 minutes. uncover and bake for an additional 15 minutes. let sit for 5 minutes before serving.

Target recipe: preheat oven to 350 degrees. melt butter in saucepan, and sauté onion, pepper, and garlic until soft. spray ovenproof casserole with non-stick spray. transfer veggie mixture into casserole. add the barley, heated chicken broth, and coat grains well. season to taste and bake covered casserole for 1 hour.