Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350 degrees. combine first 7 ingredients in a bowl, and stir well. spoon sweet potato mixture into an 8-inch square baking dish coated with cooking spray. combine 1/2 cup brown sugar and flour in a bowl, and cut in 2 tablespoons chilled margarine with a pastry blender or 2 knives until the mixture resembles coarse meal. stir in the chopped pecans, and sprinkle over sweet potato mixture. bake at 350 degrees for 30 minutes.

Target recipe: preheat oven to 350-degrees f. -- then, grease a 9" x 13" baking dish with the crisco. in a large bowl, mix together the mashed sweet potatoes, the 1/2 cup melted butter, milk, granulated sugar, vanilla extract, and the eggs. spread this mixture into the greased baking dish. in a medium-sized mixing bowl, mix together the brown sugar and the flour. cut in the 1/3 cup of butter until the mixture is crumbly, then add the pecans and stir them in as well. sprinkle this blend over the sweet potatoes. bake for 25 minutes in the 350-degree f. oven, or until it is golden brown. allow this dish to "rest" for about 10 minutes prior to serving.