Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: in a large bowl, beat butter, shortening and sugar at medium speed until fluffy. add eggs and vanilla, beat until just blended. in a separate bowl, combine flour, oats, baking powder and baking soda; gradually add to butter mixture, beating until just blended. stir in white chocolate chips and pistachios. drop by teaspoonfuls onto ungreased baking sheets. bake at 350f for 10-12 minutes , until lightly browned. cool 2 minutes on baking sheets, finish cooling on wire racks.

Target recipe: heat oven to 375 degree farenheit. toast walnuts for 5 minutes stirring once when oven reaches temperature. stir or sift together flour, baking soda and salt (i used my food processor, the best sifter ever!). beat butter, granulated sugar blend and brown sugar blend together until slightly creamy. add eggs and vanilla and beat well. stir in sugar free chips and nuts, if desired. drop by rounded teaspoons on ungreased cookie sheet. bake 7 to 9 minutes or until edges are slightly browned. cool slightly and remove to wire rack to cool completely.