Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 375. rinse chicken and pat dry. combine ingredients in large bowl (or zipper bag if you're going to marinate). add chicken to marinade and thoroughly coat. when ready to bake, place pieces skin side down in baking pan and bake for 30 minutes. remove from oven, turn pieces skin side up, baste with juices, and bake for another 30 minutes, basting once.

Target recipe: in a medium bowl, whisk together the lime juice, olive oil, and garlic. season with salt and pepper generously, and add chicken, making sure it is well-coated with the marinade. marinate chicken, covered in fridge for at least 3 hours and preferably overnight. preheat oven to 400 degrees f. remove chicken from marinade and discard marinade. arrange chicken breasts in a shallow baking pan. season with salt and pepper and roast for 25-30 minutes or until chicken is cooked through and the juices run clear when you prick it with a fork.