Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: place butter in a saucepan and melt the butter, add by degrees, the flour, then the milk, and let all boil a few minutes, stirring well. take from the fire and add 2 ozs sugar, the yolks of eggs, and the bananas cut into small pieces, place all in a pie dish and bake 20 minutes. whisk the egg whites to a stiff froth, add the caster sugar and beat well. place roughly on the pudding and return to the oven for a few minutes until the froth is light brown. serve it swimming in cream. (my note :- mum used to make this in a coal range, i asked how hot was the oven when she got her first electric one? answer "oh! about moderate" the 'meringue' doesn't crisp up) cheers, doreen. doreen randal, wanganui. new zealand.

Target recipe: preheat oven to 350f; grease a bundt pan and set aside. in a large bowl, combine all ingredients and beat with your electric mixer for 3 minutes. pour into prepared pan and bake for 50-55 minutes, or until a tester comes out clean. cool for 15 minutes before removing from pan. if desired, combine 1 cup of sifted icing sugar with a little milk and drizzle this over the cake.