Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: heat oil in a large skillet over medium heat until hot but not smoking. add onions and pepperoni,cook until onion is soft and pepperoni is lightly browned. pour spaghetti sauce into pan with onion/pepperoni mixture, mixing well. add diced meatloaf and tomatoes,cover with sauce. turn down heat and simmer until meatloaf is heated through,about 25 minutes. top pasta or rice with desired amount of sauce.

Target recipe: combine the first eight ingredients. store in an airtight container in a cool dry place up to 1 year. to use: stir in 1/4 cup spaghetti sauce mix, water and tomato paste. bring to a boil; boil and stir for 2 minutes. reduce heat; cover and simmer for 20 minutes.