Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: coat medium saucepan with cooking spray and place over medium heat until hot. add onion, saute 5 min. add flour, and cook 1 min, stirring constantly. gradually add the milk, stirring until blended. stir in the cheese, sour cream, sugar and salt, cook 5 min until thick and bubbly. place green beans in an 8 in square baking dish, pour sauce over. combine stuffing mix, margarine and egg white; and sprinkle over green beans. bake at 350 for 25 min.

Target recipe: drain the green beans, and grate the cheese (or buy pre-grated). in a 14x10" cake pan, mix the 3 cans of green beans, mushroom soup, 1/2 lb of cheese and 1/2 can of the french fried onions. mix well. after everything is mixed up, cover the top evenly with the cheese, and then the onions. bake for 30 minutes at 350°f, until the cheese is melted and some of the onions are crispy.