Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees fahrenheit. coat a nonstick 12" pizza pan with non-stick cooking spray. spread cookie dough out evenly in prepared pan, pressing with fingers to flatten. bake for 17 minutes or until cookie dough is lightly browned. let cookie pizza cool completely in pizza pan on a wire rack. to decorate: spread raspberry preserves evenly over cookie pizza to within 1" of edge. sprinkle chocolate candy, peanuts and coconut evenly over the preserves. cut into 12 pizza-shaped slices.

Target recipe: preheat oven to 350°. combine butter flavored crisco, brown sugar, egg, milk and vanilla in a large mixing bowl. mix at medium speed until well blended. add dry ingredients little by little until well blended. add chips. bake for 10 minutes on an ungreased cookie sheet or a bit longer for stoneware baker sheets and pans.