Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: for crust, mix together flour, sugar, and butter until crumbly. pat into bottom and 1/4-inch up sides of a buttered 9x13 inch baking pan. bake in a 350°f oven for 15 to 20 minutes, or until lightly browned. meanwhile prepare topping. beat eggs slightly. in a separate bowl, stir together sugar and flour. add to eggs. beat well. add lemon juice, peel, baking powder, and salt. beat until smooth. pour over baked crust. return to oven and bake 25-30 minutes longer, or until just set. sprinkle with powdered sugar while hot. let cool and cut into bars.

Target recipe: mix the first 4 ingredients and press into the bottom of a 9x13 pan. bake at 350f for 20 minutes. mix the next 4 ingredients, my mom always uses a little more lemon juice than is called for. remove pan from oven and pour filling over the top. bake for 25 more minutes or until they start to brown at the edges. sprinkle with powdered sugar when they come out of the oven, cool. cut into squares and serve.