Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: in a large resealable plastic bag, combine flour, parmesan cheese and paprika. cut potatoes into thin wedges or small bite size chunks. dip potato pieces in milk, then place in the bag of flour/cheese mixture. toss the bag to coat. place potatoes in a greased baking dish and drizzle with 2 tbsp of the melted butter. bake uncovered at 400 for 20 minutes. stir, turn potatoes, then drizzle with remaining butter and bake for an additional 20-25 minutes. serve with sour cream dip.

Target recipe: ..place the potatoes in a five quart pan. add cold water to 1 inch above the potatoes. place the pan over high heat and bring the water to a boil. reduce the heat and simmer for about 20 minutes. when potatoes pierce easily with a fork, remove from the pan from the stove and drain. ..place the drained potatoes into the large bowl of an electric mixer. at low speed, begin to break up the potatoes. as the potatoes break up, slowly raise the speed of the mixer to medium. add the milk, butter buds, nonfat sour cream, salt and pepper and mix until smooth. spoon the whipped potatoes into a warmed serving bowl and dust with the papri ka and parsley.