Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: cut up chicken, wash and dry. heat oil and butter until bubbly. add chicken and cook slowly till golden brown. remove and set aside. add all chopped ingredients, let cook slowly, stirring as not to burn. when slightly brown, add tomato paste and two cans water. add parsley. replace chicken in gravy and cook till tender over low heat about an hour. serve with rice.

Target recipe: place onions in bottom of crock pot. add chicken pieces. stir together remaining ingredients. pour over chicken. cook on low 7 to 9 hours; high 3 to 4 hours. serve over angel hair pasta. rj's note: i made this recipe on 9th of may 1998. i substituted the tomato paste with a large can of tomatoes that i put through the blender. the aroma of the chicken simmering in the crock pot sauce all day was fantastic. during the last ten minutes i added some frozen mixed chinese vegetables and served the cacciatore over home made pasta noodles (my first attempt at making pasta). i only used one teaspoon of oregano. next time i'll try two.