Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: combine crumbs, nuts and butter; press onto bottom of 9" springform pan. combine softened cream cheese, sweet potatoes and sugar, mixing with electric mixer until blended. blend in orange juice, eggs, sour cream and cinnamon; pour over crust. bake at 325 degrees, 1 hour. loosen cake from rim of pan. cool; remove rim. chill. top with marshmallows just before serving; broil until lightly browned. garnish with pecan halves, if desired.

Target recipe: beat sugar and oil at medium speed with an electric mixer until blended. add eggs, 1 at a time, beating after each addition. add sweet potatoes, beating well. combine flour and next 5 ingredients. gradually add to sweet potato mixture; beat 2 minutes. stir in pecans and vanilla. pour into greased and floured 9x5-inch loafpans. bake at 350 for 55 minutes or until a long wooden pick inserted in center comes out clean. cool cakes in pans on wire racks 10 minutes. remove from pans, and cool on wire racks. sprinkle cakes with powdered sugar.