Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: all the ingredients should be at room temperature before starting this recipe. whip slowly, in a medium mixing bowl, with the mixer until the mixture is fluffy. i also have mixed it well by hand, but room-temp ingredients are key to do that. spread on bread slices. (rye, sourdough or regular french bread are great.) toast under the broiler until hot.

Target recipe: put the cheese through a meat grinder, food processor and etc. using the finest blade. combine the cheese in a mixing bowl with all other ingredients. mix well. chill in the refrigerator. remove from the refrigerator about a half-hour before serving so the cheese may be spread easily. a good bourbon may be substituted for brandy with excellent results.