Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: brown ground beef and chopped onion. add next 5 ingredients. cook 30-45 minutes. last 15 minutes start sautéing mushrooms in butter. boil lasagna noodles. mix cream cheese with milk and egg. add all other cheeses. layer noodles, sauce, mushrooms and cheese until all is used. bake at 375º for 40 minutes.

Target recipe: saute bacon, crushed garlic, and onion in hot oil for 5 min. remove the garlic. add ground beef, salami, basil, and parsley. brown well. add tomato paste, tomatoes, mushrooms, and water. simmer uncovered for 1 hour or until very thick. season to taste with salt and pepper. preheat oven to 375f. butter a 12x9 inch casserole or lasagna dish. grate mozzarella. combine cottage cheese, egg and parmesan cheese. pour a layer of tomato sauce in the bottom of dish. cover with a layer of noodles and a layer of the cheese /egg mixture, sprinkle with mozzarella. repeat, ending with sauce and a layer of mozzarella. bake for 30 min. note: the flavor improves when lasagna is prepared a day in advance and refrigerated until time for baking.