Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: heat oven to 350°f. cream margarine with sugars until light and fluffy. beat in egg and vanilla. stir flour with baking soda, salt and spices; add to creamed mixture, mixing well. stir in oats. fold in chips and nuts. drop by rounded tablespoonfuls onto ungreased cookie sheets. bake at 350° for 8-9 minutes for a chewy cookies, 10-11 minutes for a crisp cookie. transfer to wire cooling racks.

Target recipe: with an electric mixer, cream margarine for 1 minute. add egg and vanilla and beat on high for 1 minute. add splenda and beat until blended. combine flour, baking soda, salt; beat into mixture until smooth. stir in chips. drop from small spoon onto ungreased baking sheet. flatten slightly with the back of the spoon. bake at 375f for 8-10 minutes or until browned on bottom. cool on rack, store in air-tight containers.