Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: chop cabbage into bite size pieces and place in bottom of large deep casserole. brown meat, add onion, garlic, salt and pepper. add rice and one can of the tomatoes. mix together well and pour over chopped cabbage. spread drained sauerkraut on top of meat and rice mixture. spread the second can of tomatoes on top of kraut top with a dash of celery seed . bake uncovered at 350 for 20 minutes. cover and continue baking for another hour or until the rice is tender. this makes a lot, you may want to cut it in half. . served with italian cheese topped bread and a caesar salad. very filling.

Target recipe: fill large pot with water and begin to heat to a boil. meanwhile mix together rice and hamburger and form 2" balls until meat mixture is all used up. wrap each meatabll with 1 or 2 leafs of cabbage and secure with toothpick. drop each cabbage roll into boiling water and boil for 30-45min, or until meat is cooked through and cabbage is soft. scoop out cabbage rolls when finished and remove toothpicks, save the water/broth to spoon over the cabbage rolls and salt and pepper to your liking.