Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: glaze frozen pie crust with egg yolk, prick numerous times with a fork. bake according to prebake instructions on pie crust package. cook the bacon over medium heat, stirring constantly, until the fat in the bacon has been rendered, but it is not yet crisp. drain on paper towels and set aside. beat the eggs, half and half, salt, pepper, nutmeg, cayenne, and chipotles. arrange the bacon on the bottom of the pie crust. pour the egg mixture into the crust. bake at 375 for 20-30 minutes, until filling is set and top is browned. for garnish: when serving, top each slice with a tablespoon of sour cream, followed by a few cilantro leaves and an avocado slice.

Target recipe: line an 18-cm(7-in) flan tin or sandwich cake tin with the pastry. place a layer of cheese on the pastry, then a layer of bacon, and repeat until both ingredients have been used up. mix the eggs with the cayenne pepper, nutmeg, and cream or milk. then pour over the cheese and bacon mixture in the flan case. bake near the top of the oven at 200c(400f) gas mark 6 for about 30 minutes, until the pastry is golden brown and the filling set. serve hot or cold.