Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: pour can milk and vanilla over bread, broken in pieces in large bowl. allow to soften beat egg yolks and whole egg with sugar until fluffy in separate bowl. warm whole milk with butter, heat until butter is melted, don't boil. add mixture of beaten eggs and sugar to bread. pour scalded milk with butter slowly over bread mixture. stir well. pour into large 9" x 13" oblong pyrex dish or baking pan sprayed with pam to prevent sticking. mixture will be soupy. bake for 40-50 minutes until firm and lightly browned. beat egg whites with sugar and 1/2 tsp cream of tarter until stiff. (1 tbsp sugar to each egg white) spread meringue over top of baked pudding. bake approximately 20 minutes in 350 degree oven until meringue is lightly browned.

Target recipe: cut the bread into cubes, place in a bowl and pour the milk on it, put aside for an hour. preheat oven to 325 degrees f. grease 9 x 13 inch baking dish. in a separate bowl mix the eggs, sugar and vanilla essence. pour this mixture onto the bread mixture. next add the mashed bananas and raisins. now add the rum, cinnamom and ground nutmeg. pour this mixture into the prepared baking dish and bake in the oven for 1 hour. let cool before serving.