Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: cut meat into very thin strips ( easier to do when meat is partly frozen ); set aside. melt 1/3 of the butter in a skillet. saute onion and remove. add remaining butter to skillet and brown the meat. add onion and remaining ingredients to meat. mix well, cover and simmer 45 minutes to 1 hour. do not salt. serve over rice, noodles or toasted french bread.

Target recipe: trim steak of excess fat. slice into thin strips. (this is easier if the steaks are partially frozen). slice onion into thin rings. brown steak strips and onion in oil. season with salt and pepper to taste. add mushrooms and mushroom soup. stir, lower heat to medium and cover. simmer for ten minutes. add sour cream, stir. serve over rice, small egg noodles or toast.