Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: place oil in warmed frying pan. add onion, pepper and mushrooms; sauté. remove from pan, now add the hash browns, stirring once; brown them. beat eggs and milk together add s/p. pour over the hash browns. cook 4-5 minutes, lifting edges occasionally to allow egg mixture to flow to bottom of skillet. add the veggies and the cheese on top. lower heat. place a lid on top till the cheese melts. enjoy.

Target recipe: add the butter, salt, sugar, pepper, flour, and parsley to the mashed potatoes. beat the egg yolks and add them to the mixture. mixing well. fold in the egg whites. drop by tablespoons into a deep fat fryer at 375* and cook for 5 - 8 minutes or until a delicate brown. drain on paper towels or brown grocery bags. yields = 6.