Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: heat the oil n a large frypan and add the onion and carrot. cook for 3 minutes or until onion and carrot are softened. add the meat and cook for 3 minutes. stir in the herbs, seasoning, and most of the stock. blend the cornflour with a little cold water, stir in the remaining stock then add to the pan. bring to a boil, stirring until thickened. transfer the mixture to a warmed pie dish. mash the potatoes with half the butter and season well. cover the meat well with the mashed potatoes and mark furrows with a fork. dot small pieces of the remaining butter over the top and bake in an oven, preheated to 400 for about 15 minutes or until the top is brown

Target recipe: in a large skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. stir in the gravy, vegetables, worcestershire sauce, salt and pepper. transfer to a 1 1/2 quart baking dish. spread mashed potatoes over the top. bake, uncovered, at 350 degrees for 25 minutes or until heated through. when serving, place 'spoonful' of gravy on top of each individual portion.