Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 325 degrees. in a medium bowl combineflour, flax, bakingpowder, baking soda, cinnamon, and set aside. in a large mixing bowl, beat oil and sugars until combined. add egg whites and as much of the flour as possible. stir in cereal, oatmeal, and dried fruit. drop by rounded teaspoonfuls onto metal cookie sheet lined with parchment paper. bake 14 minutes or until golden and set. cool on a wire rack.

Target recipe: preheat the oven to 350°f cream the butter with the shortening to blend well. mix in the sugar and milk powder, then egg and vanilla. stir in the hot water, which has been mixed with the baking soda. (all of these steps can be done in the food processor). fold in the salt, flour, oatmeal, raisins, walnuts and chocolate chips. roll dough into 1-inch balls and place on lightly greased or parchment-lined baking sheet. dip hands in water and press cookies down to flatten. bake at 350° for 12-15 minutes or until golden brown. for chocolate chunk oatmeal: omit raisins and add 2 cups chocolate chunks.