Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: in a dutch oven, cook ground beef until brown, drain well. add bee broth, pasta with mixed vegetables, tomatoes, tomato juice, and italian seasoning. bring to a boil, recuce heat. simmer, uncovered, about 10 minutes or until pasta and vegetables are tender. ladle into soup bowls. sprinkle each serving with parmesan cheese.

Target recipe: combine all ingredients in roast pan. fill with water until meat is half-way covered. bake at 350 degrees for 3 hours. remove meat and shred it. put shredded meat back in roast pan and bake another 1/2 hour. drain and serve on french bread. may prepare in a crock-pot but will need to cook 8 hours.