Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: marinate chicken 3 to 4 hours and then grill chicken till done. let chicken sit while preparing vegetables, then slice chicken. in skillet, cook peppers, onions, spices, worcestershire sauce and tabasco in oil. cook till tender crisp. add sliced chicken into vegetable mixture and simmer 3 to 4 minutes. serve with flour tortillas and your favorite fajita fillings.

Target recipe: combine juices, herbs, spices, garlic, salt and pepper into a marinade. marinate chicken breasts for 30 minutes. grill or barbecue chicken for 2 minutes on each side or until done. set aside. heat oil in a large frying pan. add onions, peppers and garlic. cook for 15 minutes, stirring frequently. do not overcook. vegetables should be soft but not mushy. add salsa and corriander. mix well and heat through. warm the tortillas. serve with chicken and vegetables.