Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: combine all ingredients in a small bowl and blend well. spoon mixture onto a 6-inch square of aluminum foil and fold to make airtight. label as taco seasoning mix. store in a cool, dry place and use within 6 months. makes 1 package (about 2 t) of mix. using the above recipe as a guide you can increase the amounts to make any number of packages. taco filling: brown 1 lb lean ground beef in a medium skillet over medium-high heat; drain the excess grease. add 1/2 cup water and the seasoning mix. reduce heat and simmer 10 minutes, stirring occasionally. makes filling for 8 to 10 tacos. hope this is what you are looking for.

Target recipe: in a bowl, combine dry ingredients and store in airtight container in cool dry place for up to 6 months. this recipe will make approximately 3 batches of tacos. cook beef over medium heat till no longer pink and then drain. add water, and 1/2 cup of seasoning mix. bring to a boil. reduce heat, simmer for 10 minutes uncovered.