Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: shake together first 8 ingredients until sugar is dissolved. add oil. shake. cover and refrigerate at least one hour. blanch asparagus for 3- 5 minutes, drain, immediately rinsing with cold water to stop it from cooking further, refrigerate 1 hour. just before serving, combine strawberries, asparagus, dressing and sprinkle with blue cheese.

Target recipe: dressing: mix sugar,mayonnaise and sour cream together. add milk, apple cider vinegar and poppy seeds stir well to blend and ensure sugar is dissolved. refrigerate dressing overnight next day wash, dry and tear the lettuce up. if using spinach leave the whole leaves if nice and tender ones. you might want to tear the leaves if they're larger ones. slice red onion into thin slices. slice strawberries into thin slices. just before serving your salad, pour enough dressing over the salad to moisten all ingredients. you might have a little dressing left over depending upon the amount of spinach/romain you use in salad. toss and serve salad.