Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: prepare pie crust. in a large bowl, combine corn syrup, brown sugar, eggs, butter, salt and vanilla; mix well. pour filling into pie crust and top with pecan halves. bake at 350 for 45 to 50 minutes or until center is set. if using an electric oven you might have to add 15 to 20 minutes to the baking time. in either case, test with a toothpick after 45 minutes. if crust appears to be getting too brown, cover with foil for remaining baking time.

Target recipe: melt butter in sauce pan on low heat, stir in brown sugar and remove from heat. in large bowl mix eggs, white sugar, melted butter and brown sugar mixture; add both types of karo mixing well. stir vanilla, salt, and pecans into mixture. pour mixture into pie crust. bake at 350°f for 50-55 minutes or until knife inserted into near center comes out clean. cool on wire rack.