Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: heat oven to 400 degrees. in large bowl, mix all meatball ingredients and shape into balls. place meatballs into 8 inch baking dish. bake 15 minutes and drain. meanwhile, combine all sauce ingredients in saucepan. boil 3-4 minutes until the jelly is melted, stirring constantly. pour heated sauce over meatballs. bake 10-12 minutes or until hot and bubbly. serve over potatoes or noodles.

Target recipe: lightly beat egg with a fork, then add a heaping tablespoon of the soup and mix lightly. mix in rice, onion, salt, pepper and garlic powder. stir in the ground beef and mix well with hands. form mixture into 1 1/2 inch round meatballs. coat a large skillet over medium heat with oil. cook meatballs and brown on all sides. combine remaining soup with worcestershire (you can increase or decrease worcestershire to your liking) stir until smooth, then spoon over meatballs. cover with lid and simmer for 20-30 minutes , stirring every few minutes.