Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: whip cream cheese for 10 minutes with an electric mixer. add powdered sugar and whip 10 minutes more. blend in cool whip, peanut butter and vanilla. beat 5 minutes. pour into pie crusts and freeze at least 2 hours. before serving, garnish with whipped cream and peanuts. for a special touch, top pie with hot caramel or chocolate sauce.

Target recipe: mix soup in small sauce pan per label directions add 2 tbs of peanut butter heat soup on medium heat, stirring occasionally, until peanut butter is melted and soup is heated through ladle into bowl and sprinkle to taste with celery salt serve with oyster crackers.