Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: lightly saute cabbage in butter and oil for a few minutes (should still remain mostly rigid). set aside. brown beef with onions and garlic, drain. add all remaining ingredients except for tomato soup (and the cabbage). simmer. layer a casserole dish with ½ the cabbage. dump in the beef/rice/tomato mixture. layer top with remaining cabbage. pour can of condensed soup over top of all. cover and bake for at 350 for 1-1.5 hours.

Target recipe: chop cabbage into bite size pieces and place in bottom of large deep casserole. brown meat, add onion, garlic, salt and pepper. add rice and one can of the tomatoes. mix together well and pour over chopped cabbage. spread drained sauerkraut on top of meat and rice mixture. spread the second can of tomatoes on top of kraut top with a dash of celery seed . bake uncovered at 350 for 20 minutes. cover and continue baking for another hour or until the rice is tender. this makes a lot, you may want to cut it in half. . served with italian cheese topped bread and a caesar salad. very filling.