Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: bring chicken broth to a quick boil, reduce heat and add the potatoes and onions. add salt. cover and simmer for about 20 minutes. mash the potatoes into the broth. **but make it a small chunky bits** add the rest of the ingredients and simmer for 5 minutes more. serve with a loaf of french bread. we like to take the bread and dip it into the soup. we also add a cheddar cheese topping for ours as well and chopped chives as a topping as well.

Target recipe: combine potatoes,carrots,onions,water,bo(· cubes, and salt in a large sauce pan. cover and cook for about 20 mins or till potatoes are tender not mushy. add 1 c milk,heat. mix sour cream,flour,chives, and remaining of milk in a medium bowl. stir mixture into soup base gradually. cook over low heat stirring constantly until thickened. you can add ham,bacon,or alittle velveeta cheese for extra flavor.