Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees fahrenheit. coat a nonstick 12" pizza pan with non-stick cooking spray. spread cookie dough out evenly in prepared pan, pressing with fingers to flatten. bake for 17 minutes or until cookie dough is lightly browned. let cookie pizza cool completely in pizza pan on a wire rack. to decorate: spread raspberry preserves evenly over cookie pizza to within 1" of edge. sprinkle chocolate candy, peanuts and coconut evenly over the preserves. cut into 12 pizza-shaped slices.

Target recipe: preheat oven to 375 degrees. beat shortening in mixer until fluffy. add both sugars and beat for several minutes; until light and fluffy. add vanilla, water, and egg. beat until incorporated. in a seperate bowl, mix together the flour, salt, and baking soda. slowly add the dry ingredients to the wet mixture and stir on low for several seconds. add the chocolate chips. using a scooper, place each ball of dough onto a cookiesheet. bake for 8-10 minutes; or until you stick a toothpick in a cookie and it comes out clean.