Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 400°f (205°c). prepare filling by mixing refried beans, chilies, cumin and garlic together in a bowl. spoon approximately 4 ounces bean filling into the center of each tortilla and top with about one tablespoon of cheese. fold in ends and then sides. place burritos seam side down on baking sheets that have been sprayed with vegetable oil spray. bake for 20–25 minutes until golden brown.

Target recipe: saute onion in oil until tender. add beef and garlic and cook until beef is no longer pink. drain. add chili powder, cumin and other seasonings. stir in tomato sauce and simmer 5 minutes. add refried beans and cook and stir until well blended. set aside to cool completely. divide meat mixture into 12 portions. soften tortillas, according to package instructions, and place a portion of meat on each. roll up, burrito style. bake at 375 degrees for 15-20 minutes. these may be frozen as follows. place seam side down on a cookie sheet and freeze until frozen. wrap each individually and return to freezer.