Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: while cutting apples, cut into 1/4" thick slices. butter small baking dish. place apple slices in dish. combine water and cinnamon, pour over apples. work together sugar, flour and butter til crumbly, spread evenly over apples. bake slowly, uncovered at 375 for 45 minutes or until apples are tender. serve hot with cool whip or vanilla ice cream. **note,i prefer lots of"crumblies" with my apple crisp, so i often double the ingredients for the topping. **.

Target recipe: preheat oven to 375 degrees. peel, core and slice the apples. put the apples in a bowl. mix in 1/2 cup brown sugar. in another bowl, mix 1 cup flour, 3/4 cup sugar, cinnamon and 1/4 tsp salt. take another bowl. in this, beat the egg and butter. add to the dry ingredients. this is the topping for your apple crisp. now put the apples in the baking dish and pour the topping over them. bake for 30-40 minutes. once it's done, you'll find that the apples are soft and the topping is golden and crisp. remove it from the oven and let it cool. apple crisp is ready to be served!