Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 350°. in a large bowl combine flour, brown sugar, soda, salt, cinnamon, butter, eggs and vanilla. beat at medium speed with an electric mixer 1-2 minutes. stir in oatmeal, walnuts and chocolate chips. drop by well rounded tablespoons 2-inches apart on ungreased cookie sheet. bake 12-15 minutes until golden. cool 2 miuntes, then carefully transfer to racks with spatula to cool.

Target recipe: *either use purchased milled flaxseed (flax meal), or grind whole flaxseed in a coffee grinder to a granular, free-flowing meal. you can purchase this at healthfood stores or healthfood sections at some grocery stores. cream margarine (or butter), white sugar and brown sugar until light and fluffy. add eggs and vanilla and beat well. in a separate bowl, mix together flour, oats, milled flaxseed, salt, baking powder and baking soda. stir into creamed mixture. add nuts and chocolate chips, mix until blended. form dough into 1-inch balls. place balls on an ungreased cookie sheet, leaving 2 inches between cookies. bake at 350 degrees for about 10 - 12 minutes.