Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 350 degrees. generously grease the bottom only of a 9x5x3-inch loaf pan. stir all ingredients in pan with a fork until moistened; beat vigorously 1 minute. bake 55 to 60 minutes or until a toothpick comes out clean. cool 5 minutes. run knife around sides of loaf to loosen, remove from pan. cool completely. (if loaf sticks to pan, press gently on side of loaf with a knife).

Target recipe: preheat oven to 375°f lightly grease 9x5-inch loaf pan or spray with cooking spray. in a large bowl, sift together flour, sugar, baking powder, baking soda, cinnamon, and salt. stir in oats. combine egg, yogurt, milk, and bananas in a medium-size bowl. add to dry ingredients, stirring just until moistened. pour batter into pan and bake for 25-35 minutes or until done. cool in pan before removing. tip: this loaf is very good frozen and reheated. cut into pieces before freezing so you won't have to defrost the whole loaf at once.