Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: boil the beans, garlic and salt until the beans are tender. save three cups of the liquid. place the beans and the three cups liquid to the pot along with the reaming ingredients. when it comes to a boil, add in the rice. let it boil for 20 minutes and simmer when all the water has dissolved. stir it with wooden spoon.

Target recipe: melt 2 oz of butter in a saucepan. add chopped onion and celery, cook until just translucent. add rice, cook a few minutes more, stirring to coat the rice with butter. add wine, 1 cup of boiling water and crumbled stock cubes. bring to a boil, add peas. reduce heat, simmer uncovered until the water has evaporated. add another cup of boiling water, cook until evaporated. add the final cup of boiling water. keep cooking until the water is almost absorbed. overall cooking time is about 20 minutes. stir in the parmesan cheese and 1 oz butter. add salt and pepper to taste.