Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees fahrenheit. coat a nonstick 12" pizza pan with non-stick cooking spray. spread cookie dough out evenly in prepared pan, pressing with fingers to flatten. bake for 17 minutes or until cookie dough is lightly browned. let cookie pizza cool completely in pizza pan on a wire rack. to decorate: spread raspberry preserves evenly over cookie pizza to within 1" of edge. sprinkle chocolate candy, peanuts and coconut evenly over the preserves. cut into 12 pizza-shaped slices.

Target recipe: measure oatmeal, and blend in a blender to a fine powder. cream the butter and both sugars. add eggs and vanilla. mix together with flour, oatmeal, salt, baking powder, and soda. add chocolate chips and hershey bar. chill dough overnight. (this makes a big difference!). roll into balls, and place two inches apart on a cookie sheet. bake for 10 minutes at 375 degrees.