Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: preheat oven to 350. drop potatoes into boiling water. add the teaspoon of salt. parboil potatoes about 8 minutes and drain well. grease a 10 inch round baking dish. place the potatoes in it in 3 layers, sprinkling each layer with flour and dotting it with butter (all in all use 2 tbsp flour and 3 to 6 tbsp butter). also layer with chives, anchovies, bacon, bell peppers or whatever your heart desires. ham or cheese would also be delicious. in a small saucepan, heat the milk or cream. season with salt, paprika, and dry mustard. pour the mixture over the potatoes. bake about 35 minutes, testing for tenderness with a fork.

Target recipe: melt butter in large sauce pan over low heat; blend in flour, salt, and pepper. cook, stirring constantly, for about 1 minute. remove from heat gradually stir in milk. return to heat; cook until thickened and bubbly. fold in ham, onion, green pepper and cheese. pour over potatoes in a large bowl. stir gently then move into a buttered 13x9-inch baking dish; cover with foil. bake at 350 degrees for 30 minutes. uncover and continue to bake for 1 hour. let stand for 10 minutes before serving.