Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: melt butter in soup kettle and saute onion until limp. add potatoes and water to kettle, season with salt and pepper, and bring to a boil. simmer over medium heat until potatoes are tender, about 30-40 minutes. add corn and cream. heat, stirring frequently, for ten minutes.

Target recipe: fry bacon, and save the remaining grease. add bacon grease to a large pot/soup pot. cook the onion through in the bacon grease. add the chicken broth, potatoes, cumin, basil, thyme, parsley, salt and pepper. cook approximately 10 minutes, until the potatoes are soft. add the cream corn and frozen corn, and cook until soup is hot again. add cream and cook until hot.