Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: peel and chop potatoes. combine with vegetable oil and water. cook for 20 to 30 minutes or until potatoes are tender. remove potatoes and reserve liquid. mash potatoes through a sieve and return to potato liquid. add salt and pepper and simmer for 20 minutes. wash kale discarding all tough leaves and cut into shreds. add to potatoes and cook for 25 minutes. add sausage. simmer gently for 5 minutes.

Target recipe: season the steaks and brown them each side. when done, let them cool. in the meantime, melt the butter. add mushrooms and garlic. let them brown up before salting to taste. in a large pot, pour in the soups, potatoes, and mushrooms. cut up the steak into bite sized pieces and add to the pot. add half-and-half and let simmer a bit. add salt to taste. now, the most important ingredient--add pepper--quite a bit, like a tablespoons to start (i would add in increments and taste). you want it to be very peppery. i usually serve this with garlic bread on the side.