Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: whip butter into mashed sweet potatoes. beat eggs and blend with potato mixture. mix in evaporated milk, brown sugar, corn syrup, vanilla, ginger, cinnamon and nutmeg. pour mixture into pie shell and bake at 375 degrees for 35 to 45 minutes. serve with whipped cream or cool whip.

Target recipe: stir butter, sugar, spices and orange peel into potatoes. set aside. in large bowl, combine kellogg's all-bran cereal, yogurt, egg whites and vanilla. let stand about 5 minutes or until cereal softens. stir in potato mixture. beat until smooth. spread in 13 x 9 x 2-inch pan or dish coated with cooking spray. bake at 350° f about 25 minutes. remove from oven. evenly top mixture with marshmallows. return to oven and bake 5 minutes longer or until marshmallows brown.