Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: saute green pepper and mushrooms in butter in a 10" skillet until green pepper is tender. combine flour, salt, and pepper; add to vegetables, stirring until smooth. cook 1 minute, stirring constantly. gradually add chicken broth and half-and-half; cook over medium heat, stirring constantly, until thickened and bubbly. stir in chicken and pimiento; cook until thoroughly heated. divide filling among patty shells.

Target recipe: cook and stir drained mushrooms and green pepper in butter over medium heat for 5 minutes. remove from heat. blend in flour, salt and pepper. cook over low heat, stirring constantly, until mixture is bubbly and thickened. stir in bouillon, milk, wster, wine and reserved mushroom liquid. heat to boiling, stirring constantly. boil and stir for 1 minute. stir in chicken and pimento. heat through. serve over rice, biscuits or toast.