Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: heat a large, heavy skillet over med-high. cut chicken into large chunks and season with salt, pepper, and poultry seasoning. add 1 t oil to hot pan. set chicken in pan, and do not turn for 2-3 minute brown 3 minutes on each side, then remove. add bell peppers, hot peppers, and garlic to pan. saute 5 min, tossing and turning frequently. add wine to pan and reduce 1 minute scrape up pan drippings. add broth and bring up to a bubble. set chicken back in pan. toss parsley with chicken and peppers, and cook chicken through, 2-3 minute stir pepper juice into pan. serve over orzo.

Target recipe: season chicken with salt and pepper and let sit a few minutes heat butter and olive oil in a large frying pan on med/low heat. add garlic and saute just until garlic softens, do not brown. add chicken and saute until lightly browned. add mushrooms and saute about 3 minutes add all other ingredients except wine and saute about 3 or 4 minutes. add wine and simmer for about 5 minutes or until chicken is cooked through and sauce thickens slightly