Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: melt butter in a large skillet over medium heat. add onion and garlic; saute until cooked well and golden brown. add chiles; saute 1 minute. stir in cream cheese and chicken; cook, stirring constantly, until cheese melts. spoon 2 to 3 tablespoons chicken mixture down center of each tortilla. roll up tortillas; place, seam side down, in a lightly greased 13x9 baking dish. pour green enchilada sauce over all and sprinkle with jack cheese; spread with sour cream. bake at 350 degrees for 30 minutes.

Target recipe: ---to prepare the chicken---. stuff the chicken with onion, garlic, herbs and pepper. roast at 375° for 1½ to 2 hours. ---to prepare the enchilada sauce---. bring first 5 ingredients to a boil. whisk in cornstarch and boil 1 minute. reduce heat and keep warm. ---to prepare the filling---. mix filling ingredients together. ---the final assembly---. dip tortillas in enchilada sauce, put strip of filling across each one, and roll tightly. place side by side in pan, sprinkle with cheese. heat in oven at 350°f for 10 minutes. spoon sauce over all, top with scallions, and enjoy!