Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: drain beans, put in 9 x 13-inch baking dish. drain corn, pour over beans. mix onions, celery soup, sour cream and cheese. pour over beans and corn. crush crackers, melt butter and mix with crackers. spread over top and bake at 350 degrees for 45 minutes.

Target recipe: drain the green beans, and grate the cheese (or buy pre-grated). in a 14x10" cake pan, mix the 3 cans of green beans, mushroom soup, 1/2 lb of cheese and 1/2 can of the french fried onions. mix well. after everything is mixed up, cover the top evenly with the cheese, and then the onions. bake for 30 minutes at 350°f, until the cheese is melted and some of the onions are crispy.