Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: place chocolate, marshmallow, vanilla and margarine in a bowl. combine sugar and milk in a saucepan. cook and stir over medium heat to a full rolling boil. boil 5 minutes, stirring constantly. pour over chocolate mixture. stir until melted. pour mixture into a buttered 8" square pan. allow to set.

Target recipe: in a heavy saucepan, over low heat, melt chips and miniature marshmallows with sweetened condensed milk and salt. remove from heat; stir in nuts and vanilla. spread evenly into wax paper-lined 8 or 9-inch square pan. chill for 2 hours or until firm. turn fudge onto cutting board; peel off paper and cut into squares. store loosely covered at room temperature.