Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 350. cook jumbo shells according to package directions; drain. soute spinach, onion and garlic in oil for 10 minute remove from heat. stir in seasonings and blend well. let the mixture cool. stir in egg, cottage and parmesan cheese. pour 1 cup of marinara souce into 13x9- inch baking dish. fill jumbo shells with spinach mixture; place in pan. pour remaining marinara souce over shells; cover with foil. bake for 30 minutes.

Target recipe: preheat oven to 325 degrees f. mix together ricotta cheese, 1 1/2 cups mozzarella cheese, 1 1/2 teaspoon basil, 1 teaspoon oregano, and 1 teaspoon garlic. squeeze dry the spinach and add to the cheese, mixing well; set aside. combine tomatoes, tomato sauce, parmesan cheese, and the rest of the herbs; set aside. stuff each shell until over-filled with the spinach-cheese mix. (there may be extra shells left). set shells in a large baking dish. spoon sauce over shells; top with the rest of mozzarella cheese and some chopped parsley. bake, covered, for 30 minutes at 325 degrees; uncover and bake 10 minutes more, or until cheese is light golden. serve hot.