Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: in a glass bowl, combine tomatoes, garlic, beef stock, thyme, and salt and pepper; mix well. in a large saucepan over medium heat, saute the mushrooms in the butter for 3 or 4 minutes. add the tomato mixture, the tabasco sauce and the gin and heat just until liquid begins to boil. add cream and heat until liquid is just near the boiling point, but do not let it boil. serve immediately.

Target recipe: melt butter in olive oil over medium heat. add onion and sweat, do not brown. when almost translucent, add garlic and continue sweating until onion is translucent. add all other ingredients. stir, cover and bring to a boil. lower heat and continue simmering, stirring occasionally, until everything is soft (usually 1 1/2 hours). turn off heat. when cool enough to not burn out your blender, puree. there will usually be more broth than is needed, soup should be thick.