Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: cook spinach about 5 minutes in a heavy enameled pot. after squeezing thoroughly to rid of as much water as possible, chop it coarsely and put into enameled saucepan with the softened butter and other seasonings. stir over very low heat until butter is almost absorbed.add small clove of garlic, crushed in garlic press, 1/2 c pine nuts, 1/2 c seeded raisins (softened 5 minutes in hot water). cover and cook over very low heat for about 5 minutes, stirring constantly. turn into a hot vegetable dish. a cup of chopped, smoked ham may be added if desired.

Target recipe: in a medium bowl, melt margarine over medium heat. add onion and garlic, cook until onion is tender; stirring occasionally. add cream cheese and milk; cook and stir until smooth. stir in spinach, lemon peel, lemon juice, sauce and pepper. if desired, heat through. atir in half the bacon or red sweet peppers and milk until reaching desired dipping consistency. sprinkle with remaining bacon or sweet pepper. note: for a healthier version i use the peppers instead of the bacon.