Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: pound steak to 1/2". rub with crushed garlic and sprinkle with pepper. score steak diagonally making diamond-shaped cuts. place bacon on steaks and sprinkle with parsley. roll up steaks and put a toothpick in every inch. cut in 1- 1 1/2" pieces. lay flat on broiler. broil 5- 7 minutes on each side.

Target recipe: season the flank steak with chili powder and salt on both sides. heat 1 teaspoon of oil in a large cast iron skillet over medium high heat. cook steak 5 to 6 minutes per side to desired doneness. remove from pan and let stand. heat remaining tablespoon oil in skillet and add peppers, garlic, and onion. cook, stirring often until vegetables soften, about 5 to 6 minutes. add salsa and cook an additional 2 or 3 minutes. slice meat, across the grain, into very thin strips. heat tortillas according to package directions. place 1/4 of the meat and 1/4 of the vegetables on each tortilla and serve.