Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350. grease and flour a 9 x 13 baking pan. mix butter, oil, water and cocoa together in small sauce pan. bring to boil. add this mixture to flour and sugar and beat until smooth. add eggs, baking soda, buttermilk and vanilla. mix well. pour into prepared baking pan. bake 20 minutes. prepare frosting while brownies are baking. put all frosting ingredients in medium saucepan and heat. do not boil. frost immediately after removing from oven. cut into squares when cool.

Target recipe: melt the chocolate squares and butter together. mix lightly beaten eggs with the sugar, flour, vanilla extract and a pinch of salt. add the melted chocolate mixture. spread in a 13 x 9 x 2 inch pan. combine the 3 tablespoons of the melted butter, the brown sugar and pecans. sprinkle evenly over the batter. bake for 25 to 30 minutes in a 350 degree oven. do not overcook. brownies should be creamy in the center.