Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees f. in a large bowl, stir cookie mix, butter, extract, food color and egg until soft dough forms. stir in creme de menthe baking chips and chocolate chunks. using a small cookie scoop or teaspoon, drop dough 2 inches apart on a parchment-lined cookie sheet. bake 8 to 10 minutes or until set. cool 3 minutes on the cookie sheet, then transfer to a wire rack. serve warm or cool completely. store tightly covered at room temperature.

Target recipe: preheat oven to 350°f. in a large mixing bowl, cream butter and. sugar until light and fluffy. mix in eggs and vanilla. sift together flour, baking powder and salt. add to creamed mixture. blend thoroughly. stir in oats and chocolate chips, mix well. drop by tablespoons onto ungreased cookie sheets. bake at 350° for 10-12 minutes. cool 1 minute before removing from cookie sheet and placing cookies on cooling rack.