Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: dissolve gelatin in milk. mix in sugar, salt and egg yolks. be sure yolks are completely mixed in. cook over medium heat until mixture starts to thicken. do not let boil. cool until firm. beat egg whites until stiff. set aside. beat cooled mixture until creamy. fold in cool whip and vanilla. fold in egg whites. place a layer of crumbs on the bottom of a serving bowl. pour pudding in and top with more cracker crumbs.

Target recipe: preheat oven to 350 degrees. put the graham crackers in a brown paper bag, and smash them up. squish and pound vigorously. sitting on the bag insures very fine crumbs. you should end up with about 2 cups. melt the butter in a large pan over low heat. stir the eggs and honey in a bowl with the melted butter. in another bowl mix the graham cracker crumbs, baking powder, baking soda and salt. pour half the graham cracker mixture into the honey mixture and stir well. add the milk to the honey mixture, and stir again. add the rest of the crumbs, and mix well. grease a 9-inch square baking pan, and pour in the batter. bake for 20 minutes or until the cake is nicely browned. yield 8 servings.