Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: arrange half the bread in a buttered 2 1/2 quart baking dish or 8x8 pan. drizzle half the melted butter over the bread. if adding veggies or meat layer those on next. cover with the shredded cheese. top with remaining bread and drizzle remaining butter over. in a small bowl, beat the milk, eggs and seasonings. pour over the bread. bake, covered, at 350 degrees for 40 minutes. uncover and bake 10 more minutes. can be refrigerated unbaked up to 1 day.

Target recipe: grate cheese, add margarine, flour, salt and pepper and knead thoroughly. using one of the flat attachments to pastry tube, place on baking sheet in long strips. cut in desired lengths before baking. bake at 350 degrees until a delicate brown, about 10 minutes. remove from baking sheet with a spatula and place on paper towel until cool.