Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: cook the potatoes until tender. i usually bake them in the oven the night before wanting to prepare this dish, but you can also boil them. quarter the potatoes, leaving the skin on. in a large bowl, whisk together the sour cream, ranch dressing, bacon, parsley, and the 1 cup of cheese. toss quartered potatoes in dressing mixture and place into a greased 9x13-inch baking pan. top with the 1/2 cup of the cheese. in a small bowl, combine the corn flakes and butter; sprinkle over the casserole. bake at 350 degrees for 35-45 minutes.

Target recipe: preheat oven to 350 degrees. combine first 7 ingredients in a bowl, and stir well. spoon sweet potato mixture into an 8-inch square baking dish coated with cooking spray. combine 1/2 cup brown sugar and flour in a bowl, and cut in 2 tablespoons chilled margarine with a pastry blender or 2 knives until the mixture resembles coarse meal. stir in the chopped pecans, and sprinkle over sweet potato mixture. bake at 350 degrees for 30 minutes.