Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: cream together butter and sugar until light and fluffy. add sour cream all at one time. then add eggs, one at a time, and beat well after each. sift flour and soda together and gradually add to batter. when all ingredients are well blended, add flavoring. pour into a well-greased and floured tube pan. bake at 325 for 1 to 1 1/4 hours. if desired add icing to cooled cake. icing directions; beat softened butter with other ingredients. pour on cold cake. cake is very moist and keeps well.

Target recipe: cream shortening and sugar together. add eggs, 1 at a time, beating after each addition. add flour, salt, mace. mix again. add vanilla and beat. add remaining ingredients and mix very well. bake in a greased loaf pan for 60 -80 minutes with the oven temp set at 350*. **note: to make a basic pound cake, the use above recipe, omitting the fruit and follow directions for baking/preparing.**.