Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: brown sausage and hamburger together until no longer pink. drain well. mix in spaghetti sauce and set aside. in another bowl, combine ricotta cheese with crushed garlic, and set aside. greased muffin tin cups and place one wonton wrapper in each cup. place a dollop of the ricotta cheese in each cup. ladle a spoonful of the meat sauce on top of the ricotta in each cup. drop a couple of mushroom slices on top of each cup. sprinkle with shredded cheese. layer another wonton wrapper over the mixture, and push down slightly. repeat layers, ending with shredded cheese. bake at 375 degrees for 12-15 minutes. allow cups to sit for 5 minutes before attempting to remove them from the pan.

Target recipe: saute bacon, crushed garlic, and onion in hot oil for 5 min. remove the garlic. add ground beef, salami, basil, and parsley. brown well. add tomato paste, tomatoes, mushrooms, and water. simmer uncovered for 1 hour or until very thick. season to taste with salt and pepper. preheat oven to 375f. butter a 12x9 inch casserole or lasagna dish. grate mozzarella. combine cottage cheese, egg and parmesan cheese. pour a layer of tomato sauce in the bottom of dish. cover with a layer of noodles and a layer of the cheese /egg mixture, sprinkle with mozzarella. repeat, ending with sauce and a layer of mozzarella. bake for 30 min. note: the flavor improves when lasagna is prepared a day in advance and refrigerated until time for baking.