Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: beat eggs for 5 minutes. gradually beat in sugar, pumpkin and lemon juice. in separate bowl mix flour, baking powder, spices and salt. fold into pumpkin mixture. spread in prepared jellyroll pan. top with walnuts. bake at 375'f for 15 minutes. turn cake out onto towel sprinkle with confectioners' sugar and roll up "jellyroll" fashion. cool. prepare filling, beating all ingredients until creamy. unroll the cake and spread filling and re-roll; chill.

Target recipe: preheat oven to 350°. combine all ingredients thoroughly in a large mixing bowl (or in a stand mixer using the paddle attachment). bake in a greased and floured tube or bundt pan for 1 hour or until done. cool in pan for 10 minutes, remove and then place on plate to cool. serve with a dollop of whip cream or cool whip.