Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: in food processor or blender, process tomatoes, cucumber, green pepper, onion and garlic until smooth. stir in tomato juice, vinegar, dillweed,hot pepper sauce, and pepper to taste. refrigerate at least 1 hour or until chilled. pour into glasses, garnish with alfalfa sprouts.

Target recipe: coarsely chop vegetables and bread, finely chop garlic. put a handful of mixed vegetables, bread, and some of the water in the blender and blend for about 10 seconds. put the rest of the vegetables, bread, and water by handfuls into the blender and blend well, but not to the point of completely pureeing. you still want some texture. pour the blended mixture into a bowl and whisk in the remaining ingredients. put into the refrigerator for about a half hour or more before serving. serve cold.