Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: prepare a hot grill. in a small bowl, combine soy sauce, vermouth, sugar, ginger and garlic. set aside. brush salmon with oil and place on an oiled grill. grill, brushing the fish several times with the marinade, until lightly browned. turn fish over gently and repeat. about 5 minutes per side.

Target recipe: in a large ziploc bag, marinate salmon in teriyaki at least 4 hours, or overnight. preheat grill on high. place salmon meat side down on grill for 3 minutes. rotate 1/4 turn (don't flip), cook 3 minutes. flip so skin side is now down. brush with honey. cook 6 minutes, or until no longer pink.