Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 425 degrees. grease a 9x9 pan (or another small baking pan of similar size). mix dry indgredients for the oat topping in a medium bowl. add butter and mix completely. pour mixture into the 9x9 pan and place in oven for 8 minutes stirring occasionaly. set aside to cool (mixture will harden as it cools). set oven to 350 degrees. mix dry ingredients for the apple mixture in a small bowl. toss apples and sugar mixture together until apples are completely covered. pour apples into a 9x9 pan and cover completely with the oat topping. cover with aluminum foil and bake in the oven for 30 minutes. suggested additions: vanilla ice cream and caramel sauce.

Target recipe: preheat oven to 375 degrees. peel, core and slice the apples. put the apples in a bowl. mix in 1/2 cup brown sugar. in another bowl, mix 1 cup flour, 3/4 cup sugar, cinnamon and 1/4 tsp salt. take another bowl. in this, beat the egg and butter. add to the dry ingredients. this is the topping for your apple crisp. now put the apples in the baking dish and pour the topping over them. bake for 30-40 minutes. once it's done, you'll find that the apples are soft and the topping is golden and crisp. remove it from the oven and let it cool. apple crisp is ready to be served!