Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: melt 1 tablespoon butter in skillet or wok. scramble eggs in butter, breaking up the cooked eggs into small pieces. set aside. melt 1 tablespoon butter in skillet or wok. saute onions and/or green peppers in butter for 3 minutes. combine eggs, onions, rice, and meat. stir in soy sauce until color of rice is uniform. stir in peas. heat only until warm.

Target recipe: swirl vegetable oil around bottom and sides of a heated wok. add onions and eggs, quick-fry, then add peas and shrimp and blend together. immediately add rice and press gently to sides and bottom to separate kernels. add pork or ham, salt, and soy sauces. mix together quickly and serve. serves 4 people