Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: in a large saucepan melt butter over medium heat and add chicken. brown on all sides then remove from pan and set aside. add onion and tomato and saute until onion turns translucent. stir in oregano and lemon juice. add rice and stir well to combine and coat all grains of rice. add chicken stock, stir and return chicken to pot. bring to a boil, reduce heat and simmer, uncovered, until all surface liquid has been absorbed. cover, turn heat to very low and cook 1 hour, stirring every 15 minutes to keep rice from burning or sticking.

Target recipe: preheat the oven to gas mark 5 (375 fahrenheit, 175 centigrade - moderately hot). mix all the ingredients except the chicken, herbs and paprika in a casserole dish. cover and place in the oven. cook for 20 minutes. remove from oven and place the chicken pieces and herbs on the top of the mixture. sprinkle the paprika over the chicken pieces. cook covered for a further 30 minutes.