Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: melt butter in a stock pot or large pan on medium heat and stir. add onions and continuelsy stir until tender and translucent. slowly allow to caremalized at a low tempture. add chicken or beef stock. season with salt and pepper, simmer for 10 minutes. laddle soup into individual, oven safe, serving bowls and place one slice of bread on top. it can also be broken into pieces, whixh ever you desire. layer cheese on top of bread. place bowls on cookie sheet and broil until cheese bubbles and browns slightly.

Target recipe: in medium saucepan, heat butter and saute the onions on low heat for 20-30 minutes until soft and golden brown, stirring often. add the garlic, thyme, salt and pepper and cook another 4-5 minutes. add beef broth and grape juice. cover and simmer for 15 minutes. taste for seasoning. (can be made ahead up to this point.) preheat oven to 400 degrees. place soup in 6 ovenproof bowls. top each bowl with a slice of french bread and about 1/4 cup grated cheese. bake for 5 minutes until cheese has melted. serve at once. serves 6.