Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: while the potatoes are still hot, peel and slice evenly and thinly. saute to an even brown in a heavy skillet in the butter and oil. meanwhile, saute the onions in butter in another pan until golden. mix onions and potatoes together gently, season to taste and sprinkle with parsley.

Target recipe: peel and thinly slice the potatoes. put the butter or margarine, rosemary, garlic and onions in an 8-inch, shallow dish and cook on high for 3 minutes until soft. stir in the skim milk, sea salt and freshly ground black pepper and add the potatoes arranging them neatly in the dish. cover and cook on medium for 12 to 15 minutes until the potatoes are soft. brown under a broiler if desired.