Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: in a blender, mix the flour, salt, milk eggs and water. blend well and leave at room temperature for 1 hour. blend in between. preheat oven to 400. place the batter in muffin tins and cook for 20 minutes then turn oven down to 350 and cook for another 10 minutes.

Target recipe: beat eggs and salt slightly with fork. add flour gradually, beat, add milk a little at a time until smooth. add more milk to make a batter like a rather thin pancake batter. let stand 1 hour. put 2 tablespoons beef fat in baking pan and heat in oven. pour batter on hot fat. bake 20 minutes in 425 degree oven.