Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: preheat oven to 450 degrees. in a saucepan, melt 5 tbsps butter. add flour and cook over low heat, stirring, for 2 minutes. remove pan from heat and gradually stir in cream and broth. cook, stirring until sauce is thick and smooth. stir in parmesan cheese, salt and pepper. fold in potatoes. add more salt and pepper to taste. put in buttered casserole. mix roquefort with melted butter and paprika. sprinkle on top. bake until cheese melts, 12-14 minutes.

Target recipe: in a dutch oven or large kettle, cook potatoes in boiling salted water until tender. cool completely; shred and place in a large bowl. add 1 cup cheese and onion. combine remaining ingredients; pour over potato mixture. transfer to a greased 2-1/2-qt. baking dish. sprinkle with remaining cheese. bake, uncovered, at 350 degrees f for 35-40 minutes or until bubbly.