Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: combine chicken broth, water, half-and-half, flour, onion and pepper in large saucepan. whisk to combine. add cheddar cheese. whisk again. turn heat to high and bring to a boil. stir occasionally. turn heat to low. add broccoli and simmer for 15 minutes check broccoli for doneness. cook additional 5 to 10 minutes if necessary. it should be bright green and tender, not olive green and mushy. for each bowl, top with one tbs cheddar cheese and 1/2 tsp parsley.

Target recipe: preheat oven to 325 degrees. place one layer of broccoli in pie shell or directly into 8-inch pie dish. crumble cheese on top, cover with remaining broccoli, arranging it with stems pointing center and the flowers to the outside. add the carrots and red pepper. mix egg, oregano and evaporated skim milk. pour over vegetables. bake loosely covered with foil for one hour or until filling is set. uncover for last 10 minutes of baking.