Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: place potatoes in a large pot with enough water to cover. bring potatoes to a boil over high heat, reduce heat to med. and cook until tender (approx. 15 min.) remove from heat, drain, add milk or broth; mash potatoes until smooth. add salt and pepper to taste. gently stir in shredded cheese, cover and let sit until cheese melts (3 to 5 min.). sprinkle with chopped parsley and serve.

Target recipe: rinse potatoes with water. put potatoes into a big pot. fill the pot with water enough to cover the potatoes. bring to a boil. reduce heat and cover. cook for 20 minutes or until potatoes are fork tender. drain water from the potatoes when done. add margarine, salt and milk. mash potatoes with a potato masher or mix with a hand beater.