Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: put the chicken in a large pot and cover with water, about an inch over the meat and cook. take chicken out and let cool, don't drain the water. fill your pot with water and add the rest of ingredients, simmer. depick the chicken and add to the pot. simmer for at least an hour. you'll get better flavor if you can let it simmer for a few hours. you can add cooked rice, dumplings or noodles. *the celery leaves gives it really good flavor.

Target recipe: cut chicken into stips about 1/2" thick in a skillet heat the butter and olive oil over medium high until the butter is melted. add the parsley, basil, oregano and garlic. saute for 3 minutes add chicken and saute an additional three minutes or until white. lower heat and continue to cook for 15 minutes or until the chicken is cooked throughout. if you like more sauce, additional butter can be added.