Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: heat oven to 350°. combine flour and powdered sugar. with a fork or pastry blender, cut in the butter until it resembles coarse crumbs. press firmly into a 9" square and ungreased pan. bake 10 minutes, set aside. in a small bowl, combine flour, sugar, baking powder and salt. add eggs and beat well. stir in cherries, coconut and nuts. spread over crust. return to oven and bake 25-30 minutes until light golden brown. cool completely on a rack. cut into bars then sprinkle powdered sugar over the bars. i cut these into small bars and put them in little foil cups.

Target recipe: preheat oven to 350 degrees f and set out a 9-inch square baking pan. in a bowl, combine flour, powdered sugar and nuts, then cut in the butter until mixture resembles coarse meal. press flour mixture evenly into the baking pan and bake 15 minutes. about 5 minutes before crust is done, in a saucepan combine gooseberries, sugar and cornstarch, cooking and stirring about 4 to 5 minutes or until thickened. pour over baked crust, then let cool completely, before slicing and serving!