Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: melt butter in the top of a double boiler. add cheese. as it begins to melt, add ale slowly, stirring constantly. add beaten egg along with salt, mustard and tabasco. stir until all cheese is melted and mixture is smooth. lower heat, and keep warm. poach remaining eggs. lightly fry bacon. toast muffins and spread with a thin coating of dijon mustard. place muffins on a serving plate. top with some of the cheese mixture. place a slice of bacon and a poached egg on each muffin half, and top with remaining cheese.

Target recipe: melt the butter in the top of a double boiler. add the cheese and as it begins to melt, add the ale slowly, stirring constantly. beat 1 of the eggs and add it, along with the salt, dry mustard, and tabasco sauce. continue to stir until the cheese is melted and the mixture is smooth. lower the heat and keep hot. poach the remaining 6 eggs and keep them warm while you fry the bacon on a griddle. split and toast the english muffins and spread them with a thin coating of dijon mustard. put the muffins on a serving plate, pour on the cheese, and top with a slice of bacon, a poached egg, and some more cheese. serve as hot as possible. run the muffins under a hot broiler to glaze the tops, if you like.