Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: in a medium mixing bowl,beat the eggs. whisk in the almond extract,ground cinnamon,nutmeg, amaretto and half-and-half. melt about 1/2 tblsp of butter in a heavy skillet. or griddle over medium-high heat and spread it around. dip the bread,piece by piece,in the egg mixture until just barely soaked through. cook until browned on one side,2-3 minutes,then before flipping,sprinkle with almond slices. flip and cook until the other side is nicely browned. continue with all the bread,adding butter as needed. set each piece on a large platter,and put in a warmed oven as you cook. sprinkle with confectioner's sugar and serve with maple syrup or whatever syrup you enjoy.

Target recipe: preheat oven to 425. in a food processor or blender, whirl the cottage cheese, milk, sugar, egg, egg white, and vanilla for about 1 minute or until smooth. transfer the mixture to a shallow dish, place the bread in it, and let stand for 10 minutes. spray a baking sheet with cooking spray generously. place it in the preheat oven for about 7 minutes. remove the baking sheet from the oven, place the bread on it, and bake for 6 minutes. turn the bread over and bake 5 to 6 minutes longer or until golden brown. serve with no sugar added jam.