Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: combine all ingredients and mix well. set aside until ready to use. sprinkle cut bananas with sugar, lime juice and rum. marinate 1 hour. heat cooking oil to cover in sauce pan. dip bananas in batter and quickly fry in hot oil, turning once. sprinkle with toasted coconut and serve immediately. (optional) garnish the plate with chocolate syrup in decorative swirls.

Target recipe: in a small mixing bowl combine biscuit mix, sugar, milk, cinnamon, nutmeg and egg yolks. stir until smooth. beat egg whites until stiff. fold into biscuit mixture. heat oil in deep skillet or deep fat fryer to 375. dip each banana piece into batter and place into hot oil. fry until golden brown on each side. remove with slotted spoon and drain on paper towels. sprinkle with powdered sugar. serve immediately.