Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: combine brown sugar, butter, corn syrup and salt in a large skillet. stir over medium heat until butter is melted. add pecans and cook, stirring constantly, for 5-7 minutes. make sure pecans are all coated evenly. spread pecans in single layer on parchment paper and cool completely.

Target recipe: boil sugar, water, butter, and spices in a large pan until it forms a soft ball. **about 2 - 3 minutes** remove from heat and gradually add the pecans. stir gently until it turns sugary. put it all onto a waxed paper cookie sheet. next, butter up your hands and pull apart the pecans into tiny clusters.