Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 450 degrees. coat jellyroll pan with cooking spray. cut potatoes in half, lengthwise. place each potato half, cut-side down, on cutting board; cut into 1-inch thick wedges. combine chili powder, thyme, salt, cumin, and cinnamon. in a separate bowl, toss together potatoes, oil and spice mixture until well-coated. arrange on pan in a single layer. roast until potatoes are tender and browned, 20-25 minutes.

Target recipe: preheat oven to 425f degrees. cut sweet potatoes in half lengthwise, then cut each half lengthwise into six wedges. mix with remaining ingredients in a bowl. toss gently to coat potatoes thoroughly. place wedges on a baking sheet without letting them touch and bake for 25 minutes or until very tender.