Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: brown meat in large skillet; drain. stir in 2 cups water; bring to boil. add noodles; stir. reduce heat to medium-low; cover. simmer 8 minutes or until noodles are tender. add velveeta, soup and pepper; cook until velveeta is melted, stirring frequently.

Target recipe: coat meat with flour. heat large skillet, add butter. add meat and brown quickly on both sides add mushrooms, onion and garlic to skillet. cook 3-4 minutes until onion is crisp-tender. remove mixture from pan add butter to pan drippings, blend in flour. add beef broth. cook and stir over medium-high heat, until thickened and bubbly, then return meat mixture to pan. stir in sour cream. cook slowly until heated through. do not boil! serve over hot buttered noodles. hope you enjoy!