Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: bake sweet potatoes until tender; peel and mash. make sure all lumps are removed, straining if necessary. mix mashed sweet potatoes, eggs, sugar, salt, ginger, nutmeg, vanilla, cream or evaporated milk and melted butter together. pour into unbaked pie shell. bake at 400 degrees fahrenheit for 50 minutes or until knife inserted one inch from edges of pie comes out clean.

Target recipe: wash and medium dice potatoes. heat oil and butter together over med-high heat in a stanless steel or cast iron skillet with cover. (will not work in a non-stick pan.). add potatoes, salt and sugar and stir until potatoes are coated. spread out into one layer. allow to cook and brown without touching for 4-5 minutes. stir, flipping potatoes over. lower heat to medium. (if using an electric range, turn heat off.) cook another 3-4 minutes. remove from heat and cover skillet. let stand another 5 minutes. now all that is left is to --. eat!