Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: preheat oven to 375°f. combine garlic, rosemary and thyme in small bowl. arrange chicken skin side up in large roasting or baking pan and sprinkle with salt and pepper. rub with garlic mixture and drizzle with olive oil. pour wine into bottom of pan and bake until cooked through, about 30 minutes. remove from oven and transfer to broiler pan. preheat broiler and broil chicken until skin browns, about 3 minutes. serve.

Target recipe: use as many chicken breasts as you need for dinner. preheat oven at 350f or 180°c remove skin and bone, cut into 2 parts and place in baking dish. sprinkle with lemon juice and dot with butter. salt to taste. cover closely and bake about 15 minutes. do not overcook; pierce with fork to be sure thickest part is done. if your chicken is cold, then the outside may cook slightly faster than the inside. use pan juices as a sauce.