Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: butter baking sheets. pre-heat oven to 350. in a bowl with mixer, cream butter until fluffy. add dark brown sugar and granulated sugar. continue creaming until smooth. add eggs and vanilla, blend well. combine flour, baking soda, cinnamon and salt. add dry ingredients to sugar mixture, blend well. stir in oats and raisins, combine well. drop cookies on baking sheets (i make them rather large so they're extra chewy) bake 12-15 minutes until light golden brown. transfer cookies to wire cooling rack immediately to cool.

Target recipe: heat oven to 350°f. beat together butter and splendas until creamy. add eggs and vanilla beat well. add wheat flour, baking soda, cinnamon mix well. stir in oats and raisins mix well. make into about 1" balls and place onto ungreased cookie sheet. bake for 10 to 12 minutes or until golden brown. let cool on cookie sheet before transfering. makes about 4 dozen.