Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: with an electric mixer beat together cream cheese, sour cream, oregano, garlic powder, and crushed red pepper until smooth. spread in pie plate. layer with spaghetti sauce, spreading sauce to the edge of the cheese mix. sprinkle with onion, green pepper, and pepperoni. bake at 350 degrees for 15 minutes. top with grated mozzarella cheese and bake 10 minutes more. let cool slightly and serve with chips and crackers.

Target recipe: cook onion in oil until soft; add garlic and cook 2 minutes longer. add undrained, sliced tomatoes and their liquid, tomato paste, oregano, basil, bay leaf, sugar, 1 tbsp salt and dash pepper. bring to boil, reduce heat and simmer uncovered 1 hour. remove bay leaf before pureeing. for dough, dissolve yeast in lukewarm water and add oil. sift together flour and 1 teaspoons salt into a bowl and add yeast mixture. knead about 10 minutes. divide dough in half. cover each piece of dough and let rise 2 hours. stretch dough into pizza pan. top with sauce, mozzarella, grated parmesan, and toppings of your choice. bake at 450 degrees fahrenheit for 10 to 12 minutes.