Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 375 degrees cream shortening and sugars. add milk, vanilla, and eggs fold in flour, soda, powder and salt. fold in oats and raisins. roll cookie dough into walnut sized balls and place on a cookie sheet lined with parchment, leaving space between the cookies, as they will spread slightly while baking. bake the cookies for around 12 minutes or until they are just golden brown. allow to cook before removing from the pan and store in a cookie jar. sometimes i add in chopped walnuts for a little extra crunch.

Target recipe: preheat the oven to 350°f cream the butter with the shortening to blend well. mix in the sugar and milk powder, then egg and vanilla. stir in the hot water, which has been mixed with the baking soda. (all of these steps can be done in the food processor). fold in the salt, flour, oatmeal, raisins, walnuts and chocolate chips. roll dough into 1-inch balls and place on lightly greased or parchment-lined baking sheet. dip hands in water and press cookies down to flatten. bake at 350° for 12-15 minutes or until golden brown. for chocolate chunk oatmeal: omit raisins and add 2 cups chocolate chunks.