Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: prepare noodles according to package directions. add peas for last 5 minutes of cooking time. drain. combine in 8-cup (2 l) casserole, soup, milk, tuna and half of cheese. stir in noodles and peas. top with remaining cheese. sprinkle with paprika. bake at 400°f (200°c) 20 to 25 minutes or until bubbling and hot.

Target recipe: preheat oven to 425°f degrees. cook noodles, drain and set aside. while the noodles are cooking in a skillet melt half the margarine over medium heat sauté the onions and celery until tender about 7 minutes; set aside. in a bowl combine; cottage cheese and mayonnaise. stir in noodles and celery, onions, tuna, and worcestershire sauce. salt and pepper to your taste. put noodle mixture in a 1 1/4-quart casserole dish. sprinkle with crumbs and dot with remaining margarine. bake until it turns golden brown (about 25 minutes). serve immediately.