Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: pressure cook all the above items except salt and pepper. cool and blend it to a fine paste using little water. pour it through a sieve and boil. add water if required to get soup consistency. when the soup begins to boil add the salt and pepper as required. serve hot with butter and soup sticks.

Target recipe: peel and slice 3 potatoes/chop or dice the last potato with skin on. cover diced potato with water. simmer until tender. take the 3 peeled and sliced potatoes,sliced celery and chopped onion and saute in 1 1/2 table spoons margarine. add boiling water to cover. add bay leaf and cook until very tender. put the 3 potatoes celery and onion in the blender, blend to liquefy. pour back in pan. add the chicken broth and cubed potatoes. add water to thin. sprinkle with cheddar cheese and green onion tops before serving.