Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: butter a 9 x13 baking dish. melt butter in saucepan. add garlic and onion, and saute till translucent but not brown. stir in flour and cook a minute to loose rawness. add chicken stock and cook till thickened add spices, parmesan cheese and cream bring to gentle boil and remove from heat. drizzle a little sauce in bottom of pan. arrange potato slices on top. sprinkle with small pieces of cambozola cheese. drizzle with more sauce. repeat layers until all the potato and cambozola cheese are used up. bake at 350° f 45 - 60 min or until fork tender.

Target recipe: for sauce, melt butter in a saucepan, then blend in flour. cook over moderate heat and slowly stir in milk. season with salt and pepper and continue cooking until sauce is smooth and boiling. reduce heat and add cheese, stirring, until cheese is blended, then add green pepper/pimento mixture, stir, and remove from heat. grease a baking dish and fill with alternate layers of potatoes and sauce. bake in moderate oven, 350 degrees, until potatoes are done, about 1 to 1-1/2 hours. potatoes may be turned with a spoon to ensure even cooking.