Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: in a small bowl, stir the cream cheese and powdered sugar until well mixed. spread mixture evenly onto 4 slices of bread. top with remaining bread slices to make sandwiches. in a shallow bowl, beat the eggs using a whisk; whisk in the half-and-half, and sugar until well combined. melt 2 tablespoons butter in a large skillet over medium heat. dip sandwiches in the egg mixture, make sure you completely coat both sides (do a couple at a time or how ever many your skillet will hold) cook for 1-2 minutes on each side or until golden (add more butter to the skillet as needed). sprinkle with powdered sugar. cut each sandwich diagonally and serve. serve with maple syrup, or fresh fruit or topping of your choice.

Target recipe: preheat oven to 425. in a food processor or blender, whirl the cottage cheese, milk, sugar, egg, egg white, and vanilla for about 1 minute or until smooth. transfer the mixture to a shallow dish, place the bread in it, and let stand for 10 minutes. spray a baking sheet with cooking spray generously. place it in the preheat oven for about 7 minutes. remove the baking sheet from the oven, place the bread on it, and bake for 6 minutes. turn the bread over and bake 5 to 6 minutes longer or until golden brown. serve with no sugar added jam.