Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: melt butter in 3 quart or larger kettle, cook onion in butter until soft. add flour mixed with salt, mustard, and ginger, and cook, stirring constantly until bubbly. remove from heat, add milk, stirring or whisking continuously. put back on heat and continue stirring until sauce thickens. remove from heat, stir in worcestershire sauce and cheese. stir until cheese is melted. mix with elbow macaroni cooked according to package directions. bake in a 400°f oven in two buttered 11x15 shallow pans,or three buttered 2 quart casseroles, or two 3 qt casseroles. bake uncovered for 20 minutes, then covered for an additional 15-20 minutes. cover with aluminum foil is you don't have lids. if baked frozen, bake an additional 20 minutes.

Target recipe: cook macaroni, drain. in saucepan melt butter, stir in flour, salt pepper and add milk and cook, while stirring until thickened and bubbly. stir in 1 cup cheese until melted. combine macaroni and sauce in buttered casserole. sprinkle with remaining cheese and bake in 350 oven for 30 mins. can sprinkle with a little paprika to aid in browning some.