Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: cut round steak into serving size pieces. combine dry mustard, salt and pepper; sprinkle over round steak and pound on both sides with meat mallet. brown steak quickly in oil in large frying pan. pour off drippings. drain liquid from mushrooms and add enough water to make 1/2 cup. add liquid and worcestershire sauce to steak. cover tightly and cook slowly for 1 1/2 hours. add mushrooms during last 5 minutes of cooking time. remove steak to warm serving platter and top with mushrooms. garnish with carrot curls and parsley or celery leaves.

Target recipe: cut the meat into palm sized pieces and pound them out just a little and salt and pepper them. dredge the meat in flour and shake off excess and brown in a skillet in olive oil. mix the gravy with worcestershire sauce in a large bowl, then spoon out 1/3 of the gravy into a large baking pan and place the meat evenly in pan and cover with remaining gravy. cover the pan with a lid or foil and bake in a pre-heated 325 degree oven for 3 hours. remove foil or lid and bake for another 1/2 hour and let sit for 20 minutes before serving. serve with your favorite vegetable and nice crispy baguette. this is even better the next day. enjoy!