Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: blend bacon drippings with flour with a fork or a whisk. in a separate bowl, combine vinegar, water, salt, sugar and mustard, mix very well. add this to the drippings in your skillet and stir over medium heat until thick. add the green onions and chopped bacon. chop up the potatoes into the skillet. heat and serve.

Target recipe: preheat grill (broiler) to a medium heat and brush the potato slices with the olive oil. season and grill for 10 minutes on each side until tender. arrange salad leaves, tomatoes and seeds on a platter. make the dressing by pouring into a jug and whisking well. drizzle over the salad leaves. place the hot potato slices on the salad and serve.