Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: depending upon your cooking source preference: preheat broiler and coat a broiler pan with cooking spray, or get your grill up to your heat standards. in a large bowl, combine turkey, ginger, garlic, sage, thyme, salt and pepper. shape mixture into 4 patties. place on prepared broiler pan and broil 4 inches from heat about 6 minutes, or cook on your outdoor grill. flip and broil or grill 5-6 minutes more, or until centers are no longer pink. serve burgers on buns with any fixings you like.

Target recipe: set oven control to broil and/or 550 degrees. cook bacon until limp; cool. mix turkey, bread crumbs, worcestershire sauce and garlic salt. salt and pepper to taste. shape into 6 1/2" inch thick patties. crisscross 2 slices bacon on each patty, tucking ends under; secure with wooden picks. broil with tops about 4" from heat until turkey springs back when touched and is no longer pink, about 4 minutes on each side. you can also grill these on a bbq on medium heat until turkey is cooked through.