Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: in a frying pan, melt 1/3 cup butter. saute onions until golden; remove from pan and set aside. in same frying ban, melt 1/3 cup butter. saute mushrooms till lightly browned; remove from pan and set aside. roll beef in flour. melt remaining butter in same frying pan. saute beef until browned. add beef boullion, salt, and onions. cover and simmer gently until beef is tender (about 1 1/2 hours). add tomato paste, worcestershire sauce, sour cream, heavy cream, and mushrooms; heat thoroughly. serve over hot fluffy cooked rice.

Target recipe: slice beef across grain into very thin strips. in skillet over high heat in 1 tbs hot margarine cook 1/2 the beef and onion until meat is no longer pink and onion is tender. set aside. repeat with remaining margarine, beef and onion. return meat mixture to skillet, stir in soup and paprika. heat through. stir in sour cream. serve over cooked noodles.