Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 350°f. butter a baking sheet. in a large bowl, combine flour, sugar, raisins, caraway seeds, baking soda, salt and baking powder. in a separate bowl, whisk buttermilk, eggs and 2 tablespoons butter. stir the wet mixture into the dry ingredients to form a dough. knead dough on a lightly floured surface until smooth, about 4 minutes; add more flour as needed to prevent sticking. form dough into a 9-inch round; place on prepared baking sheet. brush loaf with remaining tablespoon butter. using a sharp knife, score an x on top of loaf. bake until skewer inserted in center comes out clean, 45-50 minutes. cool on wire rack before serving.

Target recipe: combine the flours, baking powder, salt, baking soda, and brown sugar in a large bowl. mix the egg with the buttermilk and stir into the dry ingredients just to blend. dust the counter with oatmeal flakes. turn out dough and knead about 10 times to cover with flakes and form a round ball. place on buttered cookie sheet, cut a cross lightly on top of loaf and bake at 375 for 45-50 minutes or until it sounds hollow when tapped on the bottom. if you don't want to use rye flour, use whole wheat. it works just as well.