Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: cook chicken in water until tender. cook broccoli. mix soup, mayonnaise, curry powder and lemon juice. spread broccoli over bottom of greased pan (13" x 9") remove chicken from bones and lay over broccoli. pour soup mixture over all and cover with grated cheese. mix melted butter with dressing mix and sprinkle over all. bake at 350: for 45 minutes.

Target recipe: in a blender or food processor, combine the ricotta with the oregano, salt, and pepper. process to blend. rub the chicken with the garlic powder. heat the oil in a large skillet over medium-high heat. add the chicken and cook for 12 minute per side. place the chicken breast, side by side, in a large baking dish and allow to cool. preheat the oven to 350 degrees. spoon 1/4 cup of the cheese mixture and 1/4 cup tomoatoe onto each chicken breast. top each chicken breast with 1 slice mozzarella. bake for 20 min/, or until a thermometer inserted in the thickest portion of a breast registers 170 degrees and the juices run clear.