Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 375 degrees. drain most of the liquid off of the sweet potatoes. mix sweet potatoes, brown sugar and salt by hand in a large bowl. add orange juice, orange rind, four and bourbon to the sweet potato mixture. pour into lightly greased 9 x 13 pan and dot butter on top. cover and bake for 45 minutes in preheated 375 degree oven or until juice has been absorbed and the liquid has been absorbed.

Target recipe: boil sweet potatoes in their jackets until tender, about 25 minutes. let cool, then peel and cut into 1/2 inch thick slices. in a large skillet, melt pineapple preserves and butter; add sweet potatoes to skillet. cook gently; tossing lightly until sweet potatoes are glazed.