Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: simmer sugar, milk, butter, cocoa and salt over a low heat until well blended, then add rolled oats, chopped nuts, coconuts and vanilla and remove from heat. beat mixture well until stiff, then drop in spoon-fuls onto greased baking sheet. leave until set.

Target recipe: melt margarine and sugar together over hot water or in the microwave. stir until chocolate is completely melted. into the chocolate mix, add one cup sugar, egg, vanilla and mint extracts until completely mixed. add dry ingredients and mix well. refrigerate for at least 30 minute. preheat oven to 375°. shape dough into 1-inch balls and roll in add’l sugar. you may also roll them in finely chopped nuts. bake on ungreased cookie sheets 10 minutes or until set. do not underbake, as, if they are too soft, they will fall apart.