Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: trim beef to remove fat. cut away white tissues from kidney and cut into small pieces. cube the beef. brown meat in oil. add onion and cook 5 minutes. stir in flour; add beef broth slowly. season with salt and pepper. add worcestershire sauce and bay leaf. cover and simmer 1 1/2 hours, stirring occasionally and adding water if necessary. place in pie crust. cover with top crust. brush with egg yolk and milk glaze. bake in 350 degrees oven until golden brown, about 1 hour, more if necessary.

Target recipe: cut kidney in half; remove fat, tubes and membranes and discard. soak kidney in salted water for 2 hours. trim fat from steak and discard. cut steak and kidney into 1 inch cubes. dredge in flour. in a large frying pan, heat oil on medium-high. add kidney and steak and fry until brown on all sides. add onion; cook until soft but not brown. add boiling water, enough to cover the meat. add salt, pepper, basil and worcestershire sauce; cover and simmer for 2 hours. stir in mushrooms and peas. pour contents into a 9" x 9" oven-proof casserole dish. cover with a biscuit dough crust. bake in preheated 400 f oven for 20 minutes or until crust is lightly browned. serve while hot.