Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 400 and lightly spray an 8 or 9" round cake pan. in a mixing bowl, stir together sugar and cornstarch. add peaches with juice and ginger. toss to combine evenly. spread 1/2 of the peach mixture evenly into prepared pan. arrange 1/2 of the tortilla strip over peaches. top with remaining peach mixture. arrange remaining tortilla strips over peaches in a lattice pattern. lightly spray lattice with cooking spray and sprinkle with sugar and almonds, if desired. bake 25 minutes until filling is bubbly throughout and top is browned.

Target recipe: in a 8x8-inch pan melt butter in a 350°f oven. in a mixing bow mix sugar, flour and milk. remove pan with melted butter from oven and pour flour mixture into it. do not stir. with slotted spoon arrange peaches on top of mixture leaving space between each. pour heavy syrup over all. bake 40 minutes or until golden brown.