Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: cook first 4 ingredients together slowly until the cranberry sauce has dissolved. soak the bread in water until it is soggy but not overly soggy. remove and place in a mixing bowl. add the meat, salt/pepper, and egg. mix very well. form into small balls. add them to the pan of liquid cranberry sauce. simmer for about 40 minutes or until done. place them on a chafing dish and serve with toothpicks.

Target recipe: mix ground beef, egg and bread crumbs. roll into small meatballs and fry in a little oil. drain meatballs when done and place in bottom of large roasting pan. repeat until all meat is made into meatballs. add onion, peppers, pineapple and mushrooms to roasting pan. combine pineapple juice, ketchup, soya sauce, vinegar and cornstarch in container with lid and shake well. once cornstarch is disolved pour sauce mixture over meatballs and veggies. toss to coat. bake in oven for approximately 2 hours, at 325°f. great served over rice, or noodles.