Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: cook potatoes in boiling water 30 minutes or until tender. drain. let cool to touch. peel and cut into 1/4 inch strips; set aside. combine 1/4 cup butter and onion, sour cream, cream of chicken soup, salt, and pepper in a large bowl. gently stir in potatoes and cheese. spoon into a lightly greased 13x9x2 inch baking dish. combine 3 tablespoons of butter and stuffing mix. sprinkle over potato mixture. bake uncovered at 350 degrees for 25 minutes or until thoroughly heated.

Target recipe: preheat oven to 400f degrees. in medium bowl, combine undiluted soup and sour cream; blend well. stir in hash browns and ham. spoon into ungreased 1-1/2 quart casserole dish. cover and bake for 40 to 50 minutes, or until bubbly and potatoes are tender, stirring once after 20 minutes. remove from oven and sprinkle with croutons.