Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 375 degrees fahrenheit. to make filling: combine apples, lemon zest, lemon juice, sugar and flour in a large bowl. to make topping: in another bowl, combine flour, brown sugar, granulated sugar, salt, cinnamon, ginger, cloves, and nuts. add butter pieces and quickly work them into the mix using your fingertips, until they are evenly distributed and about the size of peas. butter and flour a 9x12 inch baking pan; spoon in apple mixture. spread topping over apples, patting down with your hands making sure fruit is covered. bake until top is golden brown, 40 to 50 minutes. serve immediately with vanilla ice cream on top.

Target recipe: with pastry cutter or steel blade in food processor add flour, brown sugar, oatmeal, baking powder, salt and butter. process until mixture no longer looks "floury". add walnuts and process just a second. set aside. half and core apples, peeling is up to you. slice apples. arrange apple slices in a buttered 9x13 baking dish. combine sugar (adjust to tartness) and cinnamon. spread over apples. sprinkle with lemon juice. distribute topping over apples. bake at 350 degrees fahrenheit for 45 minutes. serve warm with whipped cream or ice cream.