Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: heat oil; cook garlic until light brown. add onion and ground pork; cook for 15 minutes and set aside. spread the wonton wrapper and put 1/4 teaspoon cooked pork in the middle and fold in half and seal it with egg white. repeat until you use the wrapper. boil the chicken in 4 quarts water for 1 hour. remove the bones and drop the wonton into the broth. add garlic salt, pepper and monosodium glutamate. add more salt to taste. cook wonton for 30 minutes.

Target recipe: mix the salad ingredients in a large bowl. in a saucepan, saute the ingredients for the almonds. cook on medium/low heat until almonds look toasted, careful not to burn them. turn almonds out onto plate or cookie sheet to cool. when cooled, break apart and put into salad mix. cut wontons into strips and deep fry as many as you want. for the dressing, mix together and refrigerate until ready to serve. pour over salad just before serving.