Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: combine flour, sugar, cocoa, baking powder and salt. blend in milk, vegetable oil and vanilla. stir in nuts. pour into a greased 9 x 9-inch pan; spread evenly. combine brown sugar and 1/4 cup cocoa. spread evenly over batter. pour hot water over batter. do not stir. bake at 350 degrees f or 45 minutes.

Target recipe: heat oven to 350 degrees f. in medium bowl stir together flour, sugar, 2 tablespoons cocoa, milk, vegetable oil, baking powder, salt and vanilla. spread into greased 8 inch square baking pan. in medium bowl stir together remaining 4 tablespoons cocoa, brown sugar and hot water; pour over mixture in pan. bake for 45 to 50 minutes or until pudding bubbles around edges. remove from oven; let stand 20 minutes. optional serving method: meanwhile, in small bowl stir jam until smooth. drizzle each serving of warm pudding with jam.