Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: cook the bacon in a large saucepan or dutch oven over medium heat until crisp, 6 to 8 minutes. transfer to a paper towel-lined plate. spoon off and discard all but 2 tablespoons of the drippings and return the pan to medium heat. add the onion and cook, stirring occasionally, until soft, 5 to 7 minutes. add the garlic, paprika, and red pepper and cook, stirring, for 2 minutes. stir in the corn, broth, and half-and-half and bring to a boil. reduce heat and simmer for 15 minutes. transfer half the soup to a blender and puree until smooth. return to the pot and stir in ½ teaspoon each salt and pepper. divide the soup among bowls and top with the scallions and bacon.

Target recipe: melt butter in soup kettle and saute onion until limp. add potatoes and water to kettle, season with salt and pepper, and bring to a boil. simmer over medium heat until potatoes are tender, about 30-40 minutes. add corn and cream. heat, stirring frequently, for ten minutes.