Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: fry bacon in medium-size fry pan until crisp; crumble and set aside. combine sugar, red wine vinegar, mayonnaise, italian seasoning, garlic powder, tabasco sauce, salt and pepper in a bowl. pour over the shredded cabbage and toss to coat. sprinkle with reserved bacon and caraway seeds (if used).

Target recipe: fry bacon until crisp and well browned. drain and set aside. add chopped onion to the bacon grease and stir until translucent. add cabbage, pepper flakes, salt and pepper, stirring until all cabbage is coated. add the crumbled bacon bits and cover. cook over low heat until cabbage is tender.