Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: combine all ingredients except for squash. preheat oven to 350 deg f. cut squash in half lengthwise and scrape out seeds. place cut side down in baking dish and bake for 25 minutes. mix the other ingredients. turn squash cut side up, fill with apple mix and continue baking for 20 minutes, or until squash is tender.

Target recipe: cut the acorn squash in half lengthwise. remove the seeds. place the squash cavity side down on a shallow micro wave dish. cover the squash with plastic wrap. poke several holes in the plastic wrap to vent stem. place in microwave on high for 15 minutes. while the squash is cooking, saute italian sausage. if the sausage was purchased in link form, remove from casing and mix with onions. saute until it is done but not browned, drain it. when the squash is done, carefully remove plastic wrap and place the squash cavity side up in a bowl so that it doesn't rock around. salt and pepper to taste and file the cavity with the sausage onion mixture. serve hot.