Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: crust: mix all ingredients together and press into bottom of a 9-inch springform pan. filling: in a small pot add water to gelatin, stir over low heat until completely dissolved and clear. beat cream cheese and sugar with a mixer, on medium speed until blended. gradually add gelatin mixture, then milk and juice. cool in fridge until slightly thickened. fold in whipped cream and pour over crust. put in fridge without topping. let set until firm, flavour comes out really only after 24-hours. then add topping of choice fresh or canned.

Target recipe: mix the graham cracker crumbs, melted butter or margarine and sugar together. press firmly into a 13x9 inch pan and refridg while making the filling. beat the cream cheese till smooth. slowly add the powdered sugar. add the jam and mix well. stir in the strawberries and then fold in the cool whip. spoon over the crust, cover and refrigerate for at least 4 hours to set up enough to cut cleanly.