Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: arrange split, skinned and boned chicken breasts in a lightly greased 13x9 inch baking dish. top with cheese slices. combine soup and wine; stir well. spoon sauce evenly over chicken and sprinkle with crushed stuffing mix. drizzle butter over stuffing. if desired, sprinkle with garlic powder and parmesan cheese. bake at 350 for 45 to 55 minutes.

Target recipe: grease a 9" x 13" baking pan. lay chicken breast in the pan, combine cheese and soup mixture and spread over the top of the chicken. sprinkle the pepperidge farm herb stuffing on top and then pour the melted butter or margarine over the top. cover tightly with foil and bake in a 350 degree oven for 45 minutes to 1 hour.