Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: brown beef in a skillet with garlic and salt. drain off any fat. set aside and let cool completely. (put it in the fridge for quicker cooling). mix the meat with the taco seasoning, salad dressing, onion and tomato. let stand refrigerated overnight (or at least 2 hours for flavours to blend). just before serving, mix in the lettuce and cheese and add taco chips. try to serve this salad right after adding the chips so they don't get soggy. i usually leave the chips out in a bowl at the side so guests can just add their own and they stay crunchy.

Target recipe: heat oil in skillet. add beef and onion, breaking up beef. fry until beef is browned, then drain fat. stir in oregano, chili powder, and black pepper. mix well. stir in corn, tomatoes, and sugar. mix well. bring to a boil, reduce heat, cover, and simmer 15 minutes. uncover and cook to the consistency you like. add cheese and corn chips, stirring until cheese melts. serve over torn lettuce and broken chips.