Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: measure reserved broth and add enough water to equal 6 cups. add bouillon and onions. bring to boil and add spaghetti. cook until tender. add cheese; stir until melted over medium heat. add garlic and both cans of tomatoes. stir well and add chicken meat. place in a well greased, extra large casserole dish. place in a 325 degrees oven for 60 minutes; edges will be crispy brown. serve with french bread.

Target recipe: cook and drain pasta according to package and set aside. combine soy sauce, vinegar, sesame oil, and 1 clove minced garlic. sprinkle both sides of chicken with salt and pepper. in dry skillet, over medium heat, cook sesame seeds until golden, about 2 minutes. remove from heat and set aside. in same skillet, heat peanut oil over medium heat. add remaining garlic, cook, stirring, until golden, about 1 minutes (may have to add a bit of water to prevent burning). add chicken, cook, stirring, until no longer pink, about 6 minutes. in large bowl, combine corn, veggies, and pasta with chicken and soy mixture. toss well. sprinkle with reserved sesame seeds.