Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: in saucepan combine coffee, sugar, salt, chocolate, and water; stir over low heat until chocolate has melted. simmer 4 minutes, stirring constantly. gradually add milk, stirring constantly until heated. when piping hot, remove from heat and beat with rotary beater until mixture is frothy. pour into cups and sail a dollop of whipped cream on the surface of each.

Target recipe: melt the shortening and the chocolate in a saucepan over medium-low heat. add the sugar and vanilla directly to the pan, stirring with a spoon (be careful not to scratch the pan-i would recommend plastic). scrape into a large bowl. add the eggs, one at a time, beating well after each addition. add the remaining ingredients, excluding the powdered sugar. chill the dough for several hours. form into generously rounded teaspoon balls. roll in powdered sugar. place on a pan lined with parchment paper. bake for 8-9 minutes at 350 degrees.