Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: combine flour, sugar, baking powder, baking soda and salt in mixing bowl. cut in butter until mixture is crumbly. combine buttermilk and egg. add to dry ingredients. stir until blended. turn out on floured board. knead until smooth. divide dough in half and shape each half into approximately 5" wide x 7" long. put both loaves into one well-greased 13" x 9" x 2 pan. score a 4" cross on top of each loaf. sprinkle with flour. bake at 350 degrees f for 45-50 minutes .

Target recipe: heat oven to 425 degrees f. brush a baking sheet with melted butter or spray with non-stick spray. combine dry ingredients in a deep bowl. gradually stir in 1 cup buttermilk, beating constantly, until dough is firm enough to be gathered into a ball. if dough crumbles, add up to 1/2 cup more buttermilk, 1 tbsp at a time, until it holds together. place on a lightly floured board and pat into an 8-inch flattened round loaf. place loaf on baking sheet and slash a 1/2-inch deep "x" into the top of the dough with a small, sharp knife. bake at 425 degrees f for about 45 minutes, or until the top is golden. serve hot.