Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: in large skillet, cook bacon until crisp; remove with slotted spoon to paper towel. drain, reserving 2 t drippings. saute celery and onion in drippings until tender. add mushrooms, sage, salt and pepper; cook and stir for 5 minutes. remove from the heat; stir in stuffing, celery leaves, parsley and bacon; mix well. combine eggs and broth; add to stuffing mixture and mix well. spread into a greased 13-inch x 9-inch x 2-inch baking dish (dish will be full). dot with butter. cover and bake at 350 degrees for 30 minutes. uncover, bake 10 minutes longer or until lightly browned. this recipe is enough to stuff one 16-18-pound turkey or three 5- to 7-pound roasting chickens.

Target recipe: cook the carrots, parsley, celery and 1 onion in 4 cups salted water for 20 minutes. strain. cook the mushrooms and second onion in 1 cup water for 10 minutes. add salt and pepper. combine with vegetable broth, add the flour mixed with 1/4 cup cold water. boil. remove from heat. add sour cream, dill and parsley. add noodles, fine macaroni.