Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350. place meat in a 9x13 inch pan or roasting pan. cover with onion slices. in a bowl, combine the chili sauce, brown sugar, garlic, and beer. pour over the meat. bake for 3½-4 hours. add barbecue sauce to any leftover meat, sliced, and serve on crusty rolls!

Target recipe: combine all the marinade ingredients. boil about 5 minutes, remove from flame and cool. place roast in marinade to cover. let stand in refrigerator overnight. remove from marinade and place on roasting rack in preheated 250 degree f. oven with a blanket of beef suet. roast at this low temp for 50 minutes per pound. remove from suet for the last 30 minutes of cooking and baste roast with pan drippings and a bit of the marinade. i have more v enison recipes available for download at: http://legend.dynip.com/weller/weller.htm jim weller