Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: cook celery in 1/2 cup water, just until tender. peel and cube potatoes. place in a 4-quart saucepan with 2 cups water or more depending on how many potatoes you used. add cooked celery, onion, salt and pepper. cook until potatoes are tender. mash slightly to eliminate definite cubes. add milk. cook on low till everything is done (30-35 minutes).

Target recipe: peel, cube, boil, drain and "mush" potatoes to the consistency you like (i like them lumpy, but my kids like smaller pieces). in separate pan, melt butter, add flour and cook while stirring for about a minute or so. add half the milk and stir until lumps are out of flour mixture. add remaining milk and on med-high heat, heat to a boil. stir almost constantly or it will scorch. after boiling, turn heat off and add remaining ingredients.