Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: beat sugar and cranberry sauce together in sauce pan. melt and bring to a boil over moderate heat and add jello. stir until dissolved. add nuts. pour into lightly oiled 9x5x3 pan. refrigerate until firm. cut into small 1 to 1 1/2 pieces and roll in granulated sugar. let stand at room temperature to dry. after 24 hours sugar again. you may add 1 1/2 pkg knox gelatin for stiffer candy.

Target recipe: grate one teaspoon zest from orange (about 3 teaspoons worth) and squeeze 1/4 cup juice. heat orange juice, zest, cranberries, sugar, raisins, salt, and spices to boiling. reduce heat to low, cover and simmer ten minutes, stirring occasionally. cranberries will pop open and mixture will thicken slightly. add remaining fruit and heat through. serve warm or refrigerate and serve later.