Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350 degrees f. whisk flour, baking powder, baking soda, and salt. set aside. in a mixing bowl, cream butter, butter flavored shortening, sugar, and brown sugar. add eggs and vanilla. mix well. add flour mixture and mix until just blended. do not overmix. add oats and chocolate chips. stir with a wooden spoon. drop by rounded teaspoonfuls on ungreased cookie sheets, 2 inches apart. bake 10-13 minutes or until golden. let cookies sit on baking sheet for 2 minutes before transferring to a wire rack to cool.

Target recipe: preheat the oven to 350°f cream the butter with the shortening to blend well. mix in the sugar and milk powder, then egg and vanilla. stir in the hot water, which has been mixed with the baking soda. (all of these steps can be done in the food processor). fold in the salt, flour, oatmeal, raisins, walnuts and chocolate chips. roll dough into 1-inch balls and place on lightly greased or parchment-lined baking sheet. dip hands in water and press cookies down to flatten. bake at 350° for 12-15 minutes or until golden brown. for chocolate chunk oatmeal: omit raisins and add 2 cups chocolate chunks.