Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: in a large saucepan, cook bacon over medium heat until browned and crisp, about 5-8 minute with a slotted spoon, transfer bacon to paper towels to drain. pour off all but 1 tablespoon fat from pan. add onion, and cook, stirring occasionally until soft, 4-6 minutes. add broth, potato, and italian seasoning. simmer until potato is just tender, about 8 minutes. sir in edamame, creamed corn, and milk: season with salt and pepper. simmer until edamame are tender, about 8 minutes. serve chowder with sprinkled bacon.

Target recipe: saute onion in butter until golden brown. add broth and potato and simmer until potato is tender. add corn and milk, blend well. season with salt and pepper, then bring to a boil. remove from heat and stir some of chowder into egg. add mixture back to pan and blend well. simmer until heated through. serve immediately.