Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: mix flour, sugar, baking powder, salt and lemon rind into a large bowl. beat egg in a med sized bowl, add milk and butter. add egg mixture to dry ingredients. stir until just mixed. batter will be lumpy. stir in blueberries. fill pans and bake at 425 for 15 minutes. take slightly cooled muffins and dunk tops into butter and then the sugar.

Target recipe: combine dry ingredients in a bowl and mix well, make a well in the center. combine buttermilk, butter, vanilla and egg in another bowl, mix and add to well in the center of dry ingredients. stir until just moist. gently fold in blueberries. spoon batter into 12 muffin cups coated with cooking spray and sprinkle evenly with additional sugar. bake at 400°f for 18 minutes or until lightly browned. remove from pans; cool on a wire rack.