Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: cut tofu in bite-size pieces and freeze overnight. thaw out the next day (about 1 hour). mix soy sauce, tomato paste, corn oil, garlic powder and liquid and add thawed tofu; heat up in a skillet. in a separate skillet, saute green pepper, onions and garlic in oil until onions turn clear. put all ingredients in a pot and simmer together. you may have to add more liquid. cook 20 to 40 minutes.

Target recipe: in oil, sauté onion and green pepper. add meat cook until brown. drain off fat. mix cold water and chili powder until dissolved. add water to hamburger and chili powder mix. add salt, tomato sauce, and beans. simmer and cover 1 hour. adjust liquid by adding water if too thick.