Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: combine first 4 ingredients and press into bottom of 9x4 spring form pan and set aside. combine 1 cream cheese and 1 egg mix on low. add rest of cream cheese and eggs. increase speed to med. add sugar and beat until light and fluffy. pour into pan. bake at 350 for 50-60 minutes or until top is lightly browned). cool 10 minutes. combine sour cream and condensed milk. pour over cake. bake an additional 10 minutes. cool completely.

Target recipe: beat ricotta until smooth, gradually add 1 1/2 cups sugar and egg yolks, beating after each addition. beat in flour, lemon rind and vanilla. beat egg whites with 1/2 cup sugar. fold whipped cream and egg whites into ricotta mixture and turn into a 12" spring form pan which has been well-buttered and sprinkled with graham cracker crumbs. bake in a preheated 425 degree oven for the first 10 minutes; lower temperature to 350 degrees and bake for 1 hour. turn off heat and allow to cool in oven with door closed. freezes well. dust with powdered sugar when served.