Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: mix together all ingredients except ¼ cup sugar, blueberries and nutmeg. once well blended, fold in blueberries. divide evenly in greased or lined muffin tin. sprinkle remaining sugar (and nutmeg, if desired) on top of muffin batter. bake @ 375 degrees fahrenheit for about 30 minutes. let cool 10 minutes before removing from pan.

Target recipe: in a medium bowl, mix frozen yogurt and flour. fold in blueberries. spoon into 6 muffin tins coated with cooking spray. bake at 375 for 20 to 25 minutes or until a toothpick inserted in muffins tests done. while hot, sprinkle muffin tops with sugar if desired.