Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: mix 1 cup sugar, flour, salt. add cranberries and mix well. put mixture into pie crust. pour cream over top. cover berries with 2nd pie crust. make 4-6 slashes in dough for vents. brush with remaining cream and sprinkle with 2t sugar. bake at 350 degrees for 1 hour.

Target recipe: heat oven to 325 degrees. prepare pastry. in small sauce pan, combine cranberry sauce, cornstarch, and sugar over medium heat until thickened and bubbly. spoon into pastry shell. in small mixing bowl, beat the condensed milk, lemon, and egg yolk until well-blended. spoon evenly over cranberry mixture. bake 30 minutes, cool, then chill thoroughly before serving.