Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 275°f (135°c). butter a 15 x 10 jelly-roll pan. in a large bowl, cream butter and sugar until light and fluffy. add egg yolk and vanilla; mix well. in a medium-size bowl, mix flour and cinnamon. sfir flour mixture into creamed mixture, using hands to mix stiff dough, if necessary. spread evenly in buttered jelly-roll pan. in a small bowl, beat egg white just until well mixed; spread over dough. sprinkle pecans evenly over top, then sprinkie lightly with sugar. bake in preheated oven about 1 hour or until set. cut in 2 x 1" bars or diamond shapes while still very warm. remove cookies from baking sheet to wire racks and cool. cookies become crisp as they cool.

Target recipe: preheat oven to 350°f. spray a non-stick 11x7x2-inch pan with cooking spray. mix all crust ingredients until well mixed and crumbly. press into prepared pan and bake for 10 minutes. mix eggs, maple syrup, brown sugar, flour, salt and vanilla. pour over baked crust. sprinkle the 1 cup of chopped pecans over top and bake an additional 25 minutes. cut while still warm.