Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: cut chicken into 3/4" cubes. cook chicken in non-stick ungreased skillet. set aside and cool. in a large bowl, combine sea salt, basil, paprika, lemon juice, black pepper, garlic and parsley with mayonnaise. mix well. after chicken has cooled, put chicken cubes in food processor and pulse into a slightly "ground" consistancy. stir celery, carrots, onion and chicken into seasoned mayonnaise mixture. stir until blended well. chill overnight or a few hours until completely chilled before serving.

Target recipe: cut chicken into stips about 1/2" thick in a skillet heat the butter and olive oil over medium high until the butter is melted. add the parsley, basil, oregano and garlic. saute for 3 minutes add chicken and saute an additional three minutes or until white. lower heat and continue to cook for 15 minutes or until the chicken is cooked throughout. if you like more sauce, additional butter can be added.