Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: combine all ingredients and mix well. cover and chill for 2-4 hours. remove chicken from marinade, drain well. grill 5 minutes per side or until cooked or, bake at 375 for 30 minutes (until juices run clear when pierced with a fork). remove to a serving platter. heat marinade until boiling. simmer 3 minutes. serve over grilled chicken. garnish with cilantro leaves, if desired.

Target recipe: in a small bowl, mix together all ingredients. set aside 1/4 cup for basting. marinade chicken for 30 minutes in refrigerator. preheat grill place chicken on grill indirect heat. 6-8 min each side. basting occasionally. serve with a drizzle of honey. next day leftovers great on a salad for lunch.