Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: in a saucepan, combine brown sugar, cornstarch, cinnamon and salt. add water and butter; bring to a boil. add apples. cook and stir for 4 minutes. place pastry in a 9-in. pie pan; add apple mixture. in a bowl, whisk pumpkin, milk, sugar, egg, cinnamon and salt until smooth; pour over apple layer. bake at 3750 for 50 - 55 minutes or until a knife inserted near the center comes out clean. if necessary, cover the edges with foil for the last 15 minutes of baking time to prevent over-browning. cool completely. garnish with whipped cream.

Target recipe: combine sugar, flour, butter, lemon zest, cinnamon, allspice, cloves, and nutmeg in a food processor. process until well blended. spread one-third of the sugar mixture over an unbaked pie crust. arrange apple slices, in an overlapping pattern, on top of the sugar mixture. top with the remaining sugar mixture. bake@ 400 degrees for 45-55 minutes, until crust is lightly browned. serve hot, warm, or at room temperature.