Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: cut squash and onion. boil together until tender. drain well. mash. add eggs, salt, pepper, sugar, and half the margarine/butter. pour mixture into baking dish. melt remaining margarine/butter and put on top of mixture. cover with bread crumbs and bake at 375 degrees until brown (about 1 hour).

Target recipe: cut in half lengthwise butternut squash; clean out bowl. wrap in foil; bake in 350 degrees oven until soft. cool; scoop out squash with teaspoon to measure 2 cups. combine all ingredients, mixing well. pour in a lightly greased 1 quart casserole. bake at 350 degrees for 1 hour or until set.