Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: place chocolate chips into a freezer until very firm. place frozen chocolate chips and chopped walnuts into an electric blender or food processor and chop very briefly. cream butter, sugars, eggs and vanilla in a large bowl with and electric mixer on medium speed until light and fluffy. mix in flour, baking soda and salt. stir in chips and nuts. drop by teaspoonfuls 2-inches apart onto ungreased cookie sheets. bake at 375°f for 10 minutes or until golden brown.

Target recipe: preheat oven to 350°. melt chocolate squares in microwave in large bowl on medium for 3-4 minutes. stir until chocolate is smooth. add butter, sugar, eggs, flour and baking powder. mix well. stir in chocolate chips and nuts if using. drop by heaping teaspoons onto ungreased baking sheets. bake for 12-14 minutes. cool for 1 minute. transfer to wire racks to cool comletely. *if not using nuts increase flour to 3/4 c to stop cookies from spreading.