Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: combine crust ingredients; press into a 9-inch pie plate. bake at 375* for 10 minutes. cool. in a mixing bowl, beat cream cheese, peanut butter, sugar, butter and vanilla until smooth. fold in whipped cream. gently spoon into crust. garnish with chocolate or cookie crumbs if desired. refrigerate.

Target recipe: grind powdered milk in food processor. (it mixes better as a fine powder.). add raisins and sunflower seeds. process until it looks like coarse pecan meal. combine peanut butter and honey. stir in raisin/nut/milk mixture. roll into tablespoon size balls. store in the refrigerator. makes 2 1/2 cups of dough.