Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: chicken:. in a large pot, bring water and seasonings to a boil. add chicken, lower heat and simmer for 40 minutes remove from heat, cool. shred chicken and refrigerate. dressing:. blend together well. toss shredded chicken with one cup of prepared dressing and let stand at least one hour in fridge to marinate. combine remaining dressing with:. add to chicken (after it has set for at least an hour) and mix well. can add canned water chesnuts, blanched almonds or chopped pecans.

Target recipe: cut chicken into stips about 1/2" thick in a skillet heat the butter and olive oil over medium high until the butter is melted. add the parsley, basil, oregano and garlic. saute for 3 minutes add chicken and saute an additional three minutes or until white. lower heat and continue to cook for 15 minutes or until the chicken is cooked throughout. if you like more sauce, additional butter can be added.