Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: fill a 6" x 10" (i use a 9" x 13") baking pan with sliced apples. mix the flour, salt, sugar, egg, baking powder together with two knives or pastry blender until crumbly; spread over the apples. pour 1/2 cup melted butter (real butter please) over top and sprinkle with cinnamon. bake at 350 degrees fahrenheit for 30 minutes or until apples are done and topping is crisp.

Target recipe: preheat oven to 350°f. combine the flour, 1/2 cup brown sugar, salt, baking powder, baking soda, butter, and oatmeal. refrigerate until cool, about 15 minutes. toss the cubed apples in the lemon juice, then in a combination of 1/4 cup brown sugar, 1/4 cup white sugar, and 1 tsp cinnamon. place the apples in a square or round 9" baking dish. crumble the topping mixture over the apples and bake for 45-60 minutes or until the apple juices are bubbling over the topping.