Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 350-degrees f. grease baking sheets. in a large bowl cream butter and sugar together until light. stir in eggs, juice from orange and grated rind from orange. stir in flour, salt, baking soda to combine. stir in nuts, if using. drop dough by spoonfuls onto prepared baking sheets. bake for 10 minutes or until golden. cool on rack while making icing. to make icing blend the remaining ingredients together (powdered sugar - orange peel) until smooth and then swirl icing over cookies, covering cookies completely.

Target recipe: juice and grate the rind of the orange; remove seeds from the juice. cream together the shortening and sugar replacement. add egg, orange juice and grated orange rind, beating until light and fluffy. combine flour, baking powder, soda and salt in sifter, and add alternately with buttermilk to creamed mixture. stir to blend. drop by teaspoons onto lightly greased cookie sheets, 2-3 in. apart. bake at 350* for 10-12 minutes.