Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: put vegetables in crock pot. sprinkle tapioca over vegetables. place chicken on top of vegetables. for sauce, in a small bowl combine undrained pineapple, sugar, vinegar, soy sauce, garlic powder, bouillon granules and ginger. pour sauce over vegetables and chicken. cook on low for 10 to 12 hours.

Target recipe: combine first five ingredients in a small saucepan. cook over low heat until marmalade melts; remove from heat and set aside. place chicken in a 13x9 baking dish coated with cooking spray. bake, uncovered, at 450 for 10 minutes. pour marmalade over; cover and bake at 350 for 30-35 minutes or until chicken is done. combine rice and orange rind. spoon 1/2 c rice mix onto each plate. place 2 thighs over the rice. spoon marmalade mix from baking dish over chicken. garnish with orange slices if desired.