Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: mix together all ingredients by hand, except chocolate. form into balls with about 1-2 tablespoons note: if mix is too runny or soft, add more rice krispies, if its too crumbly, add more peanut butter. put on a cookie sheet on parchment paper, and refrigerate 1 hour or more. melt chocolate over double boiler or in saucepan over low heat. dip balls in chocolate, and place back on parchment paper and put in the fridge until set. store in a tight container in the fridge. enjoy! :).

Target recipe: mix 1 1/2 cups sugar and 1/3 cup milk in pan, stirring on medium heat to boil, then stir constantly 4 minutes. remove from heat and add 1 teaspoon vanilla and chocolates. blend; add 1/2 jar of marshmallow. blend together until marshmal low is melted and mixture is creamy. pour into 9 x 13-inch pan. repeat instructions listed, except add the peanut butter, not the chocolates. pour over chocolate fudge and let set up at room temperature, then refrigerate.