Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: mix 7-up, cornstarch and sugar in a saucepan. cook until thick and add strawberries and a few drops of food coloring. mix well. cool mixture in refrigerator for 2 hours. put in baked pie shell or graham cracker crust shell. top with whipped cream and enjoy!

Target recipe: grease 10 inch pie pan. spread cranberries over the bottom of pan. sprinkle them with the 1/2 cup sugar and chopped nuts. in a bowl, mix the eggs and beat well. add flour, remaining sugar, and butter to the beaten eggs. beat well. pour batter over cranberries. bake at 325* for 1 hour. serve hot with vanilla ice cream or serve warm/cool with whipped cream.