Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: make mashed potatoes according to package directions for 7-8 servings. stir garlic powder, eggs, parmesan and one cup of the mozzarella into prepared potatoes. pile mixture into a 9-inch deep dish pie plate. sprinkle top with 1/4 cup of mozzarella and a sprinkle of paprika for color. bake at 350°f until golden on top and puffy about 45 minutes.

Target recipe: cut potatoes in half or until no more than 2 inches thick. boil potatoes until tender (if you use a thin skinned potato, no need to peel). heat remaining ingredients slowly until just hot, not boiling (microwave at 70% power or sauce pan on medium-high heat). press potatoes through potato ricer into large bowl, cleaning skin out of ricer between rounds. after all potatoes are riced, slowly stir in milk mixture until the right consistency.