Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: in a large bowl toss the chicken with the dressing. cover and refrigerate for at least 1 hour, and up 24 hours. preheat oven to 450 degrees. place stuffing mix in a food processor and pulverize until finely ground. if you don't have a food processor place the stuffing mix into a gallon size ziploc, seal and pulverize with a rolling pin. transfer stuffing mix to a large plate. remove a piece of chicken from its marinade and roll it in the stuffing until well coated. place in a baking dish. repeat with each piece. bake for 45 minutes.

Target recipe: preheat oven to 450 combine all dry ingredients in a plastic bag. wash your chicken and shake off excess water. drop in bag and shake each piece. place in a metal pan skin side down and put in preheated oven. turn pieces over after about 20 minutes. continue baking until crisp and browned.