Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: cut bacon into small pieces and cook for 5 minutes in 6-quart soup pot. add potatoes and seasoning blend. cook 15 minutes, until all the vegetables are tender. add sour cream, milk, chicken soup, and corn. heat chowder to bubbling, then reduce heat and simmer 10-20 minutes. season to taste with salt and pepper.

Target recipe: fry bacon in a dutch oven until crisp; remove bacon, reserving 2 tablespoons drippings. crumble bacon and set aside. saute onion in reserved drippings until tender; add potatoes and water. cover and simmer 15 to 20 minutes or until potatoes are tender. stir in milk, corn, salt, and pepper to taste; continue to cook, stirring frequently, until heated through. sprinkle with crumbled bacon to serve.