Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: sprinkle yeast in hot water, add a pinch of sugar. let stand for 5 minutes. mix in vegetable oil, flour, sugar and salt. stir to make stiff dough. knead 8 minutes. place dough in a lightly oiled bowl, turn, let rise to double in a warm place (i like to do this in the oven turned to the very lowest setting.) punch down. divide. each will line a pizza pan. brush with 1-tablespoon oil cover. let rest 5 minutes. heat oven to 425 degrees. bake 15 minutes, remove from the oven and add your sauce,cheese and meats and then bake another 15 minutes.

Target recipe: dissolve yeast and sugar in hot water. let sit for 8 minutes. meanwhile mix flour and salt. pour yeast mixture over flour mixture and mix well with a heavy spoon. turn onto floured surface and knead for 2 minutes. spread into a 12-14" circle. (i do this directly onto a pizza stone with a marble rolling pin). if you roll it out on a counter top, transfer to a greased pizza pan, stretching to edges. cover with sauce and desired topping. bake at 500 degrees for 8-12 minutes or until edges are golden.