Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: brown ground beef, then add green pepper, onion, sugar, garlic salt, oregano and pepper. simmer (uncovered) for 20 minutes. in a bowl combine cottage and parmesan cheeses, egg, parsley and pepper, and mix well. to assemble your lasagna: 1. layer of noodles. 2. half of meat sauce. 3. cheese mixture. 4. layer of noodles. 5. remaining meat sauce. 6. mozzarella cheese. bake uncovered at 350 f for 45 - 55 minutes or until golden brown. let sit for 10 minutes before cutting. serve with "mom's garlic bread" and "mom's caesar salad" for an incredible dinner.

Target recipe: make lasagna first. boil for 8 minutes (slightly hard); rinse with cold water, drain and let sit. make mashed potatoes; saute 5 onions and 1 to 21 1/2 cups margarine on low heat until onions are soft. grat e cheddar cheese and add to potatoes; add onions and butter mixture. (leave a little out to spread on top when through layering.) in 9 x 13-inch pan, layer butter on bottom of pan, then lasagna noodles, then potato mixture. after 3 layers (lasagna on top), spread remaining butter and onions on top. cover with foil and bake at 350 degrees for about 30 to 40 minutes. note: the layers of the potato mix should not be more than 1/2-inch deep.