Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: scald the milk and mix everything together. pour into the unbaked pie crust and bake at 425 degrees for 20 minutes, reduce to 350 degrees and continue another 20 minutes or until toothpick inserted in the center comes out clean. cool before serving. its best served warm.

Target recipe: preheat oven to 375 degrees f. bake potatoes until very soft, about 1 hour; let cool slightly. once potatoes are cool enough to handle, peel and mash. in a small saucepan, over low heat, combine coconut milk and curry paste. combine, coconut mixture, half the sugar, half the butter, and the salt with the potatoes; keep warm (or cover and refrigerate for up to 2 days). about 30 minutes before serving, place potatoes in a baking dish, cover with foil, and bake for 20 minutes. uncover potatoes, dot with remaining butter, sprinkle remaining sugar over top, and broil until browned and crusty (do not burn).