Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: melt chocolate over warm water. melt butter. let both cool. beat eggs and sugar together. stir in almond extract, chocolate and butter. fold in flour, salt and walnuts. blend thoroughly. pour into a buttered 12 x 18-inch baking pan and bake in a preheated 325 degrees oven for 25 to 30 minutes. cool and cut into squares.

Target recipe: soak raisins in rum in bowl overnight or at least 8 hours. preheat oven to 350 degrees f. butter 13x9x2-inch metal baking pan. stir butter and unsweetened chocolat in heavy medium saucepan over low heat until smooth. cool slightly. whisk in sugar and eggs. mix in raisins with liquid, then flour. mix in chips. transfer batter to pan. bake until tester inserted into center comes out with moist crumbs attached, about 25 to 30 minutes. cool brownies in pan on rack. cut into squares. serve with vanilla ice cream or whipped cream.