Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: heat oil in dutch oven over medium heat. cook garlic and onion in oil about 2 minutes, stirring occasionally, until onion is tender. stir in remaining ingredients except cheese, breaking up tomatoes. heat to boiling; reduce heat. cover and simmer 1/2-hour. add pasta and cook an additional 1/2-hour. serve with parmesan.

Target recipe: place the first 6 ingredients into a large saucepan and heat until sizzling, then cover, lower the heat and sweat the veggies for 15 minutes, shaking the pan occasionally. add the stock or water, tomatoes, herbs and seasoning. bring to a boil, replace the lid and simmer over low heat for 30 minutes. add the canned beans and their liquid together with the pasta and simmer for 10 minutes more. check the seasonings and serve hot, sprinkle with parmesan cheese and parsley, if using.