Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350°f. cream butter with electric mixer; add sugar and cream together until fluffy. add vanilla, egg, salt, cinnamon, nutmeg, baking soda and baking powder. mix until well blended. mix in 1/2 of the flour with electric mixer until well blended. stir, by hand, remaining flour and oats. depending on the humidity you may need a little less oats or a little more. stir in the chopped apples. (i used 1 package of del monte dried apples that you can get in the supermarket in the same isle as the raisins, dried apricots). drop by spoonfuls onto cookie sheet. i used a soup spoon but if you like smaller cookies, use a regular spoon. bake for approximately 10 minutes. rotate the pan if necessary after 7-8 minutes.

Target recipe: with pastry cutter or steel blade in food processor add flour, brown sugar, oatmeal, baking powder, salt and butter. process until mixture no longer looks "floury". add walnuts and process just a second. set aside. half and core apples, peeling is up to you. slice apples. arrange apple slices in a buttered 9x13 baking dish. combine sugar (adjust to tartness) and cinnamon. spread over apples. sprinkle with lemon juice. distribute topping over apples. bake at 350 degrees fahrenheit for 45 minutes. serve warm with whipped cream or ice cream.