Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat the oven to 350ºf. cook water and 1 cup of the flour over low heat, stirring constantly, until it reaches the consistency of a gluey paste (yum). remove from heat and let cool completely. mix sugar, salt, vanilla, cocoa powder and vegetable oil, and then add the flour-water mixture. mix well. add the remaining 1 cup of flour, plus the baking powder and nuts/chocolate chips. spread mixture into a greased 11x7-inch pan. bake at 350ºf for 25 minutes, or until knife inserted into center of pan comes out clean.

Target recipe: preheat oven to 350 and lightly spray an 8 x 8 baking pan. mix pumpkin, splenda, sugar and vanilla in a medium bowl. in another bowl, whisk flour, cocoa, baking powder, baking soda, and salt together. make a well in the center of the dry ingredients and add the pumpkin mixture. mix until just combined, adding boiling water if required. spread in prepared pan and bake 28 minutes, until center is firm. cool completely before slicing.