Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: in a saucepan combine water, corn starch, sugar and mashed peaches. cook until boiling. boil 1 minute. add butter, stir and remove from heat. fill pie crust with sliced peaches. pour filling over the peaches. cover crust and edges. chill well. serve with ice cream or whipped cream.

Target recipe: put peaches into a 10 x 6 1/2 inch baking dish. sprinkle with the1 cup of sugar, almond extract, lemon juice and lemon rind. mix together the flour, salt, baking powder, and 1 tablespoon sugar. cut in the shortening; add the milk and egg. dot over the peaches. sprinkle the remaining 2 tablespoons sugar over the top. bake at 400 degrees fahrenheit for 35 - 40 minutes.