Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 375. cut the bananas in halves. butter a baking dish thoroughly, and place the bananas flat in them. sprinkle the sugar mixed with the cinnamon over the bananas, and don’t move them. pour the milk over the banans until they are all covered , cut butter into little cubes and scattered all over the bananas, cover with foil. place baking dish on a edged baking sheet in case millk cooks over, bake with foil on for the first five minutes, then uncover and let the cook until brown on top. this dessert can be served hot or cool with vanilla cream on the side, or on it's own.

Target recipe: mix together the flour, sugar, egg, milk and salt to make a smooth, paste-like batter. leave to rest for one hour. peel the bananas and slice each one in half lengthwise, then across into chunks about three inches long. dip the banana pieces into the batter and shallow fry in hot oil for a few minutes or until golden brown all over. drain quickly on a wire rack or paper towel, and serve warm. if you like, serve them with real maple syrup, powdered sugar, or honey, for extra sweetness.