Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: in a 2 quart saucepan, combine all ingredients, mix well. place over medium high heat and bring to a boil; reduce heat and simmer, stirring constantly for 5 minutes. spoon mixture into jars, fill within 1/4 inch from top. cover at once with metal lids, screw on bands and set in boiling water bath for 10 minutes, making sure the jars are covered with water.

Target recipe: mix flour, baking soda, baking powder and cinnamon. beat sugars, oil, eggs and extract in a large bowl with a wooden spoon until well blended. add flour mixture alternately with pumpkin in 3 additions, blending well after each. stir in nuts. spoon evenly into 2 lightly greased and floured 1-pound coffee cans, filling them half full. bake at 359°f 50-60 minutes until pick inserted in center of breads comes out clean. cool in cans on rack 10 minutes. run a thin knife around edges and turn out bread to cool on rack.