Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 425°f place rack on baking sheet; spray rack with nonstick spray. wash hands. combine mayonnaise, lime juice, lime zest, chili powder, salt and pepper in bowl. spread mayonnaise mixture onto both sides of chicken. wash hands. combine bread crumbs and cilantro in shallow bowl. add chicken, one piece at a time, coating with crumbs. arrange chicken on rack; spray chicken generously with nonstick cooking spray. bake 25 minutes or until chicken is done (internal temp 170°f).

Target recipe: combine cornmeal, paprika, salt, garlic, powder, pepper, and cumin in a shallow dish or on a sheet of waxed paper. rinse chicken, do not pat dry; coat chicken evenly on all sides with the cornmeal mixture. spray an unheated large skillet with cooking spray. preheat skillet over medium high heat. add chicken; cook for 8 to 10 minutes or until tender and no longer pink, turning occasionally to brown evenly on all sides.