Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: place the bouillon cubes, onion, potatoes, and cabbage into a large soup pot. pour in enough water to cover the vegetables by about 1 inch. bring to a boil, then simmer over medium heat for 15 minutes. add the sausage, and cook for an additional 20 minutes. reduce heat to low, and stir in cheese and evaporated milk. cook just until heated through and cheese is melted - do not allow the soup to boil. remove from heat, and serve immediately.

Target recipe: in a large saucepan combine sausage, potatoes, onion, salt, pepper and water. bring to boil, reduce heat. cover and simmer for 20 minutes or until potatoes are almost done. stir in cabbage. cook 10 minutes more. stir in 2 1/2 cups of the milk. stir remaining 1/2 cup of milk into the flour. stir flour and milk into soup. cook and stir until thickened. stir in cheese until melted.