Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: cream margarine, white and brown sugars until light and fluffy. add eggs and vanilla extract and mix well. blend in oats, soda and salt before adding the flour. add as many raisins as you want. chill dough to make it easier to work with. roll dough into balls and flatten with a glass dipped in water and powdered sugar. bake at 350°f for 10-12 minutes. cookies freeze well.

Target recipe: in a large mixing bowl, beat margarine and sugars until light and fluffy. add egg whites. in a medium size bowl, combine flour, baking soda, cinnamon and nutmeg; add to sugar mixture. stir in oats, raisins and vanilla. chill 1 hour. preheat oven 350°f. roll a teaspoon of dough into a ball and place on an ungreased cookie sheet. grease the bottom of a glass with margarine, dip glass in sugar and use to flatten ball of dough. continue, leaving adequate space between cookies. bake 10 minutes. cool on racks.