Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: boil chicken and save broth. dice chicken and set aside. combine soup, sour cream, chillis, and 1 1/2 cups of broth, bring to a boil. remove from heat. dip one tortilla into broth and then into soup mixture, covering whole tortilla. spread chicken and cheese down middle of tortilla. fold and place seam side down in baking dish. repeat. after all tortillas are used, pour soup mixture in baking dish over tortillas. sprinkle cheese over tortillas. bake at 400 degrees for 25-30 minutes. let stand for 10 minutes before serving.

Target recipe: mix together in bowl sour cream and cream of chicken soup. set aside. cook chicken breast pieces in butter with chopped onion. when tender add chili powder and green chilis. (you can alternate green chili with drained rotell for spicer flavor) add about 2 tablespoons of sour cream and chicken soup mixture to chicken. you may want to add salt, pepper, or even some garlic if you choose. roll up chicken in each flour tortilla. do not layer. after filling each tortilla cover them with the remaining sour cream and soup mixture. cover with cheese. place in 350 degree oven for about 25 minutes.