Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 425 degrees f. arrange asparagus and capers in a baking dish; drizzle with oil, turn to coat. season with salt and red pepper flakes. roast asparagus, shaking pan at least once during cooking, until asparagus is tender-crisp and tips are golden, about 12 to 16 minutes. let cool; serve warm or room temperature.

Target recipe: clean and break off tough ends of asparagus. roll asparagus in olive oil, coating each one. place asparagus on cookie sheet. bake at 400 for 15-20 minutes, until tender and crisp. take out and sprinkle parmesan cheese over them. return to oven for 5 minutes.