Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: mix noodles with chicken, mushrooms, and seasonings, add 3/4ths can french fried onions and mix well. mix soups and milk together and add to noodle mixture. mix well. put mixture into a greased 3 quart casserole dish. cover and bake at 350 degrees for 50 minutes. uncover and add rest of french fried onions and bake 10 minutes more. . .

Target recipe: combine diced chicken, chopped celery and walnuts with rice. in separate pan, mix chicken soup, salt and pepper, lemon juice, mayonnaise and water. add to chicken mixture. gently stir in hard-cooked eggs. turn mixture into a greased 9-inch casserole dish. bake in very hot 450 degrees oven for 15 minutes, top with crushed potato chips and cook until mixture is bubbly (about 5 more minutes). **can be made the day before and kept in refrigerator. heat thoroughly before adding potato chips. **leftover turkey can be substituted for chicken.