Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 350 degrees. in a large mixing bowl, cream together the butter, sugars, eggs, and vanilla. in another bowl, mix together the flour, salt, baking powder and baking soda. combine the wet and dry ingredients. stir in the chocolate chips. with your fingers, place golf ball-sized dough portions 2 inches apart on an ungreased cookie sheet. bake for 9-10 minutes or just until edges are light brown.

Target recipe: preheat oven to 375°f. cream butter with splenda and splenda brown in a mixer until light and smooth. add egg, cream and vanilla, and mix until incorporated. gradually add flours, baking soda and salt. turn off mixer and fold in nuts and chips. drop mixture by spoonfuls onto a parchment lined baking sheet. bake at 375f for about 5 minutes and flatten slightly with spatula. finish baking a further 6 minutes, or until lightly browned and set (time depending on size). cool for a minute on pan until they firm a bit, then finish cooling on a wire rack.