Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: 1. melt the butter in a pan. 2. add the onions and saute until tender, about 5-7 minute. 3. add the garlic and saute until fragrant, about 1 minute. 4. add the mushrooms and thyme and saute until browned, about 12-17 minutes. 5. add the wine and deglaze the pan. 6. add the broth and beef and simmer for 15 minutes. 7. meanwhile melt the butter in another pan. 8. mix in the flour and cook until golden brown. 9. mix some of the flour mixture into the soup to thicken to the desired consistency.

Target recipe: cook the carrots, parsley, celery and 1 onion in 4 cups salted water for 20 minutes. strain. cook the mushrooms and second onion in 1 cup water for 10 minutes. add salt and pepper. combine with vegetable broth, add the flour mixed with 1/4 cup cold water. boil. remove from heat. add sour cream, dill and parsley. add noodles, fine macaroni.