Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: bake sweet potatoes until tender; peel and mash. make sure all lumps are removed, straining if necessary. mix mashed sweet potatoes, eggs, sugar, salt, ginger, nutmeg, vanilla, cream or evaporated milk and melted butter together. pour into unbaked pie shell. bake at 400 degrees fahrenheit for 50 minutes or until knife inserted one inch from edges of pie comes out clean.

Target recipe: preheat oven to 350 degrees. boil and mash the sweet potatoes (approximately 6-7 potatoes i think). place the mashed sweet potatoes in a large sauce pan and bring to a boil. while bringing the potatoes to a boil add the butter, brown sugar, salt, allspice and marshmallows. mix well. after boiling place in a 2 quart casserole dish. topping: in a small sauce pan bring to a boil the sugar, milk and butter. add the vanilla and nuts and stir well. pour on top of the casserole. place in oven and bake@350 degrees until hot (approximately 40 minutes).