Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: combine salsa, beans and zucchini . spread 1/4 of mixture over 4 tortillas, top with 3 tbsps cheese . cover each with remaining tortillas. heat large non-stick skillet over medium heat. cook each quesadilla, turning once until cheese is melted (about 1 minute each side) cut into quarters, serve .

Target recipe: in skillet, saute garlic in oil until tender. then stir in basil, pepper, and salmon. cook over med. heat until heated through, then spread butter over one side of each tortilla. place tortillas butter side down on griddle and sprinkle each one with 1/2 cup cheese. spread 1/2 cup salmon mix over 1/2 of each tortilla. fold over and cook on low for a couple of minutes on each side. cut into wedges.