Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 350°f (175°c). grease and flour a loaf tin. sift together flour, ginger, cinnamon, baking powder, baking soda; set aside. in a large bowl, cream butter and brown sugar until light and fluffy. beat in eggs and golden syrup. add flour mixture and water; beat until smooth. pour batter into pan. bake for 30- 35 minutes or until a toothpick inserted into cake comes out clean. cool in pan on a wire rack for 10 minutes. remove from pan and cool completely.

Target recipe: mix together the shortening, sugar, and molasses. next, add egg and beat completely. combine all dry ingredients and add to the creamed ingredients--using 1/2 cup increments. beat well after each addition. refrigerate the dough until cold. roll out until the dough is about 1/4 inch thick. use cookie cutters to form the figures. place in a 350° oven and bake for 10 - 12 minutes.