Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 400 degrees. in a large heavy suacepan, heat butter and water to boiling over medium-high heat. add flour and reduce heat to low. cook and stir until it forms a ball and pulls away from the sides of the pan. remove from heat and transfer to a large bowl. beat in eggs, one at a time, beating well after each egg. spread in bottom and up the sides of an ungreased 9x13 inch pan. bake at 400 degrees for 35 minutes. cool completely. to make the filling: in a large bowl, combine cream cheese and milk and beat until smooth. add pudding mix and beat until thickened. spread over cooled shell. top with whipped topping, and drizzle chocolate syrup over the top.

Target recipe: preheat oven to 400'. boil water and margarine in a saucepan. remove from heat. stir in flour. add eggs, one at a time, mix well -- it will be sticky --( you may use an electric mixer). spread mixture into a 9 x 13 inch pan and bake 25-30 minutes or until lightly browned. cool. combine pudding and milk. blend in cream cheese until smooth. spread over cooled cake. beat heavy cream until the consistency of whipped cream ( forms stuff peaks. then beat in sugar substitute. spread whipped cream evenly over pudding layer. refrigerate about 2 hours before serving.