Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: peel, rinse, cube, and boil the sweet potatoes until soft, about 25 minutes. preheat oven to 350°. use 1 tablespoon butter to generously grease bottom of small casserole. place the cooked sweet potato chunks in the buttered casserole. sprinkle on the brown sugar, salt, nutmeg. drizzle on the honey. top with the remaining butter. place in the preheated, 350° oven for about 15 to 20 minutes. remove, give them a brisk stir to evenly distribute butter. if you like them really sweet, top with marshmallows and placed under broiler for 3 or 4 minutes.

Target recipe: preheat oven to 400f degrees. in medium bowl, combine undiluted soup and sour cream; blend well. stir in hash browns and ham. spoon into ungreased 1-1/2 quart casserole dish. cover and bake for 40 to 50 minutes, or until bubbly and potatoes are tender, stirring once after 20 minutes. remove from oven and sprinkle with croutons.