Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: cook spaghetti for 10 to 12 minutes or until tender but still firm. drain well. return spaghetti to saucepan. stir in egg and parmesan cheese. in a medium skillet, cook ground beef, onion, green pepper, garlic and fennel till meat is browned and onion is tender. drain fat. stir in tomato sauce and oregano; heat through. spray a 9" pie plate with nonstick cooking spray. press spaghetti mixture onto bottom and up sides of pie plate, forming a crust. spread cottage cheese on bottom and up sides of crust. spread meat mixture over cottage cheese. sprinkle with mozzarella cheese. bake 350 for 20 to 25 minutes or till bubbly.

Target recipe: add 2 tbsp olive oil to a pot of water, bring to a boil, add spaghetti (i usually break the spaghetti in 1/2 before boiling - makes it easier to eat). once cooked, drain and set aside. in the pot used to cook the pasta, add the remaining ingredients and stir to combine well. add pasta to sause mixture and stir very well - make sure pasta is all well coated with sauce. when serving, add extra parmesan topping, if desired.