Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: start heating oven to 400°f. bring 1" water to boil in a covered saucepan. grease 1 1/2 quart casserole. to the boiling water, add onions, potatoes, 2 tsp salt; boil covered for 5 minutes. drain. meanwhile, in double boiler or skillet, over very low heat, melt butter. stir in flour, 1 tsp salt, pepper, paprika, then milk. cook stirring constantly until smooth and thickened,. in casserole, arrange one third of potatoes and onions, sprinkle with one half of the parsley; pour on one third of the sauce. repeat with another third of potatoes and onions, rest of the parsley, and one half of the remaining sauce. now add the rest of the potatoes and onions, and sauce. bake uncovered, 35 minutes or until tender and browned. makes 4 or 5 servings.

Target recipe: preheat oven to 325°f. spray a medium sized casserole with cooking spray. layer casserole with potatoes, onions, cheese, and a sprinkling of chives; season layer with salt and pepper to taste, and dot with butter. repeat layers until all ingredients are used. pour milk over layers. bake, covered with a lid or foil at 325f for 45 minutes; uncover and bake 30-35 minutes further or until potatoes are tender, and top is golden. note: if you have difficulty browning top, place under broiler for a minute or so.