Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: boil water and cook the rice with salt until the rice is cooked. drain all the water and spread the rice to cool. take a tablespoon of oil in a wok and stir fry the cabbage. do the same with the rest of the vegetables one at a time. remove. mix the vegetables. divide the rice into 4 parts. in a wok take 2 tbsp hot oil. add one-fouth of the chopped ginger, garlic and chilli. when it splutters, add 1 part of the rice. stir fry until well mixed for 2 minutes. add a tsp of the soya sauce, little pepper and one-fourth of the fried vegetables. stir fry for 2 minutes until well mixed. remove and keep well covered in a pot. do the same with the rest of the rice. serve hot with chicken manchurian.

Target recipe: heat oil in large skillet on medium-high heat. add chicken; cook and stir 5 minute or until chicken is cooked through. add bouillon cube, 2 cups water, soy sauce and vegetable blend; stir. bring to boil. stir in rice; cover. reduce heat to low; cook 5 minute stir. season with additional soy sauce, if desired.