Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: heat oven 375 spray muffin tin with not stick cooking spray. combine flour, sugar, baking powder and salt. whisk together egg, yogurt, milk and oil. pour over dry ingredients then sprinkle raspberries and chips on top. stir till just combined. divide into pan. bake 20-25 mins. cool 10 mins and remove.

Target recipe: grease twenty-four 2-1/2" muffin cups or line the cups with paper bake cups. set the muffin pans aside. in a large mixing bowl stir together flour, sugar, baking powder, baking soda, and 1/2 teaspoon salt. make a well in the center. in another mixing bowl stir together eggs, milk, oil, thawed orange juice concentrate, and orange peel. add all at once to flour mixture. stir just until moistened (batter should be lumpy). stir in chocolate pieces. fill prepared muffin cups 2/3 full. bake in a 400 degree oven for 18 to 20 minutes or until golden. remove from pans; serve warm. if desired, brush muffin tops with a little orange juice concentrate.