Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: line line pie pan with pastry. prick and cook. mix sugar, flour and cocoa. add egg yolks and mix. gradually add milk. stir well and cook until almost thick, then add vanilla and butter. stir constantly. put into pie case. beat egg whites with a little sugar and cream of tartar until stiff. spread on top of pie. cook in moderate oven until light golden brown.

Target recipe: mix the dry milk powder, sugar, cornstarch, salt, and cocoa together until well blended. it can be stored in a big airtight container or glass jar until you need it. to use, stir mix before using to redistribute ingredients. measure out 2/3 cup of the pudding mix into a medium saucepan. add milk, vanilla and butter and cook over low heat, stirring constantly until mixture comes to a boil. continue cooking and stirring for another minute. remove from heat and let cool.