Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 350 degrees. grease glass pie or cake pan. peel and slice apples and place them in the pan. add 1/2 cup of water to the apple slices. sprinkle cinnamon over the apples. i simply use enough cinnamon to completely cover the apple slices. it may look like too much, but it turns out great with a lot of cinnamon, not overpowering at all. in a large bowl, cut 1/4 butter (do not melt the butter) into 1 cup flour, and 1 cup sugar until crumbly. sprinkle the topping over the apple slices. bake at 350 for 1 hour. times may vary for different ovens. the topping will look light brown. serve warm with french vanilla icecream!

Target recipe: preheat oven to 375 degrees. peel, core and slice the apples. put the apples in a bowl. mix in 1/2 cup brown sugar. in another bowl, mix 1 cup flour, 3/4 cup sugar, cinnamon and 1/4 tsp salt. take another bowl. in this, beat the egg and butter. add to the dry ingredients. this is the topping for your apple crisp. now put the apples in the baking dish and pour the topping over them. bake for 30-40 minutes. once it's done, you'll find that the apples are soft and the topping is golden and crisp. remove it from the oven and let it cool. apple crisp is ready to be served!