Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 325 degrees f (165 degrees c). grease an 8x4 inch loaf pan. in a bowl, beat together the zucchini, sugar, egg, and oil. in a separate bowl, sift together the flour, salt, baking soda, and baking powder; stir in the cinnamon and lemon zest. stir the flour mixture into the zucchini mixture just until blended. pour the batter into the prepared pan. bake 45 minutes in the preheated oven, until a knife inserted in the center comes out clean. remove from heat, and cool about 10 minutes before turning out onto a wire rack to cool completely.

Target recipe: preheat oven to 350 degrees f. spray 2 loaf pans with non stick coating. in a large bowl, mix flour, splenda, baking powder, and salt. in a separate bowl mix together the eggs and egg whites, canola oil, and the grated zucchini. stir the liquid mixture into the flour mixture. the dough will be somewhat thick. stir until the flour mixture is just moistened. spread evenly into the loaf pans. bake 50 minutes.