Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: combine crust ingredients; press into a 9-inch pie plate. bake at 375* for 10 minutes. cool. in a mixing bowl, beat cream cheese, peanut butter, sugar, butter and vanilla until smooth. fold in whipped cream. gently spoon into crust. garnish with chocolate or cookie crumbs if desired. refrigerate.

Target recipe: mix together flour, baking powder, soda, oats, and salt. in a seperate bowl beat together butters with sugars until creamy. add the egg and mix in peanut butter, water and vanilla. stir in flour mixture. drop on baking sheets tbsp 2-inches apart. use a fork to flatten slightly. bake at 350 degrees for 15 minutes until soft in center. let cool.