Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: combine biscuit crumbs and butter, press into base of a lined and greased 20cm spring form pan; chill. beat cream cheese until smooth. add condensed milk and liqueur and beat until smooth. fold through the gelatine mixture and chopped strawberries. pour into prepared base, chill 3 hours or until set. heat redcurrant jelly and water in the microwave for 30 seconds or until runny. cool. arrange sliced strawberries over the cheesecake, brush with redcurrent glaze and serve.

Target recipe: combine crumbs and margarine; press onto bottom of 9-inch springform pan. bake at 325°f for 10 minutes. combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended. add eggs, one at a time mixing well after each addition. blend in vanilla; pour over crust. bake at 450°f for 10 minutes. reduce oven temperature to 250°f; continue baking 25 to 30 minutes or until set. loosen cake from rim of pan; cool before removing rim of pan. chill. top with pie filling just before serving.