Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: cut squash in half lengthwise. scoop out and discard seeds. cut squash crosswise into 1-inch slices. arrange slices slightly overlapping, in a buttered 13 x 9 x 2-inch baking dish. bake, covered, in a 375 degrees oven for 35 minutes or until almost tender. combine melted butter, brown sugar, syrup and cinnamon. spoon over squash. continue baking, uncovered, 15 minutes or until squash is tender, basting occasionally with syrup mixture from bottom of pan.

Target recipe: cut the squash in half and remove seeds and strings. place in oven proof dish (large enough to hold all you are preparing if you are multiplying this recipe) skin side down and pour 2" water in dish. bake for 40 minutes on 350°f. remove and fill each cavity with the brown sugar and butter. salt and pepper. return to oven for 10 minutes.