Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350°f grease and flour a 9x13 pan. mix pudding with the 2 cups of milk. let stand until pudding starts to thicken. add dry cake mix and 1 egg. beat till blended. (batter will be thick). pour batter into prepared pan and top with the chocolate chips and nuts. spread out evenly over batter. bake about 40 minutes, or till toothpick inserted into cake comes out almost clean.

Target recipe: mix the raisins and brandy until raisins are coated and soak for 15 minutes. in another bowl, beat the cream cheese and whipping cream until well blended and smooth. add the vanilla, mixing well. blend in the brown sugar and cinnamon. mix in the drunken raisins and chocolate chips, blending well. garnish with a light dusting of cinnamon. serve at room temperature. about 3 -3/4 cups dip.