Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: trim all visible fat from the steak. cut steak into thick slices, place steak in the slow cooker. add onion, garlic, worcestershire sauce, pepper, salt, paprika, broth, ketchup and wine. cover and cook on low for 6 - 8 hours or until steak is tender. turn control to high. dissolve cornstarch in water. add to cooker. stir in mushrooms. cover and cook 15 - 30 minutes or until bubbly. stir in sour cream, stirring to blend. serve over buttered noodles.

Target recipe: in a large skillet melt the butter saute the onion and garlic until transparent add the meat to brown and mix well stir in flour, mushrooms with liquid, salt, pepper, and soups heat thoroughly stir in sour cream and heat. do not allow to boil serve over noodles or rice and garnish with parsley if desire.