Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: between 2 layers of paper towel, cook bacon 1 1/2 minutes on high until crisp. crumble bacon coarsely; set aside with fork, pierce potatoes in several places. cook, on clean paper towel, on high 6-8 minutes; (turn potatoes over halfway through cooking. cut off top fourth of each potato; scoop out potato from shells and tops; reserve shells. in medium bowl, mash potato with milk, sour cream, onion and salt/pepper. spoon mixture back into shells. top each with cheese and bacon. cook on high 2-3 minutes until hot and cheese melts.

Target recipe: heat oven to 350 degrees. prepare potatoes according to package directions and place in a large bowl. melt the butter in a medium skillet over medium-high heat. add the green onions and saute until wilted. pour over the potatoes. add the garlic salt, paprika, cayenne, sour cream and 1/2 cup of the shredded cheese. stir well to blend ingredients. taste for seasonings and add more garlic salt or cayenne accordingly. pour into a baking dish that has been sprayed with nonstick cooking spray. sprinkle with the remaining cheese. bake for 25 minutes, until cheese is melted and potatoes are heated through.