Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: heat griddle and prepare with cooking spray. in a bowl, combine pancake mix and sugar. in another bowl, whisk together eggs and peanut butter. gradually whisk in milk, water and vanilla. combine the peanut butter mixture and pancake mixture. pour ¼ cup batter per pancake on hot griddle. cook 1-2 minutes per side until golden brown.

Target recipe: whip cream cheese for 10 minutes with an electric mixer. add powdered sugar and whip 10 minutes more. blend in cool whip, peanut butter and vanilla. beat 5 minutes. pour into pie crusts and freeze at least 2 hours. before serving, garnish with whipped cream and peanuts. for a special touch, top pie with hot caramel or chocolate sauce.