Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: strudel: sift together flour, baking powder, 2 tbsp. sugar and salt. mix in the shortening. stir in the milk to make a soft dough. knead 25-30 times on a lightly floured board. roll out 1/4" thick. brush with melted butter. cover with the apples. sprinkle with remaining 2/3 cup sugar, and the cinnamon. starting at the long end, roll up like a jellyroll. put it on a greased cookie sheet. curve into a crescent shape. bake about 30 minutes at 325f. or until done. frosting: combine confectioners' sugar, cinnamon, butter and evaporated milk. frost the strudel while still warm. sprinkle with the nuts.

Target recipe: work butter into flour with a fork and add sugar, sour cream, and lemon rind, kneading to form a dough. form into a roll, wrap in waxed paper, and let rest for 1/2 hour. cut roll in half. roll out 1 part to fit a 9"x9" pan. line with apple slices and sprinkle with raisins and sugar. roll out remaining dough and cut into strips to form a lattice pattern on top of the apples. brush with egg yolk, to which a little cold water has been added. bake at 325 degrees (fahrenheit) for about 20 minutes, until golden brown. dust with confectioners' sugar while still warm, if desired, and cut into 1" x 2" strips. serve warm or cold.