Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: place chicken and the next 11 ingredients in 2 large bowls, refrigerate overnight remove 1 hour prior to cooking. preheat oven to 350. arrange chicken in 2 baking pans, sprinkle with sugar, pecans and pour the wine over both pans cover with foil and cook for 20 minutes. uncover pans and cook 50 minutes more. remove to a platter, serve.

Target recipe: pound chicken breasts until flat and thin. set aside. mix together the flour, salt, pepper, and oregano in a pie pan. melt oil and butter in a large skillet and bring to a low boil. dredge chicken until thoroughly coated through the flour mixture, shake off excess and lightly brown in skillet about 2 minutes. turn over chicken pieces and add mushrooms. cook until lightly browned. add wine and sherry. cover skillet and simmer for 10 minutes, turning chicken pieces once.