Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: in a ziploc bag mix together lemon pepper, minced garlic, soy sauce, brown sugar, water, and vegetable oil until sugar is dissolved. add fish, seal and turn to coat. refrigerate for at least 2 hours. lightly oil grill grate and preheat grill to medium. remove salmon from marinade and discard marinade. cook salmon for 6 to 8 minutes per side, or until the fish flakes easily with a fork.

Target recipe: place salmon on well-greased broiler pan. combine and blend oil, garlic, parsley, dill weed and salt in blender. stir in bread crumbs and set aside. brush steaks with butter. broil about 4 inches from heat 8 minutes or until fish flakes easily when tested with fork. spread about 2 tablespoons garlic mixture on each salmon steak. return to broiler and broil 1 or 2 minutes or until lightly browned.