Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 200c/400f/gas mark 6. mix the butter, mustard, sugar, paprika and lemon juice. the mixture may look slightly curdled. spread one side of each chicken piece with half the mixture. place chicken pieces in roasting tin and season. bake in preheated oven for 15 minutes. turn the chicken over and spread again with the mustard mixture. bake for a further 15 minutes or until the chicken is cooked. preheat the grill. gril until dark and crisp. pour juice from the roasting tin over the chicken before serving.

Target recipe: combine all ingredients and mix well. cover and chill for 2-4 hours. remove chicken from marinade, drain well. grill 5 minutes per side or until cooked or, bake at 375 for 30 minutes (until juices run clear when pierced with a fork). remove to a serving platter. heat marinade until boiling. simmer 3 minutes. serve over grilled chicken. garnish with cilantro leaves, if desired.