Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 350°. grease a 12-cup muffin pan. mix flour, 1/2 cup sugar, baking powder, salt and nutmeg in a medium bowl. beat egg and milk in a small bowl. beat softened butter in a large bowl until light and fluffy. add flour mixture and egg mixture alternately, mixing with a wooden spoon after each addition. do not overmix. spoon batter into prepared muffin pan, filling each cup 2/3 full. bake until a toothpick inserted in center comes out clean or until muffins are golden brown, about 15 minutes. mix remaining sugar and cinnamon in a bowl. remove muffins. dip muffin tops in melted butter, then in cinnamon sugar. place right side up on a wire rack; cool or serve warm.

Target recipe: scald milk, add butter, salt and sweetener. stir until butter is melted and cool to lukewarm. dissolve yeast in warm water and add to milk mixture. add eggs and flour and mix well. pour into a greased 9x9-inch pan. cover and let rise in a warm place until doubled. scatter the nuts over the top and dust with cinnamon. bake in preheated 400°f oven.