Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 325*. butter a 13x9 inch pan. mix flour, butter,and the first amounts of cinnamon and sugar in a medium bowl. in a small bowl mix the cinnamon and sugar for the apples. peel, core, and chop apples into thin slices. make layers of apples and cinnamon sugar mixture. (apples, then a sprinkle of cinnamon sugar) until all the apples and mixture is used. place the crumble mixture on top of the apples. for a very crispy top, pat down the crumble almost like a crust. for a not so crispy top, just crumble it over the apples. bake for 18-20 minutes, or until crumble is golden brown.

Target recipe: preheat oven to 375 degrees. peel, core and slice the apples. put the apples in a bowl. mix in 1/2 cup brown sugar. in another bowl, mix 1 cup flour, 3/4 cup sugar, cinnamon and 1/4 tsp salt. take another bowl. in this, beat the egg and butter. add to the dry ingredients. this is the topping for your apple crisp. now put the apples in the baking dish and pour the topping over them. bake for 30-40 minutes. once it's done, you'll find that the apples are soft and the topping is golden and crisp. remove it from the oven and let it cool. apple crisp is ready to be served!