Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: combine scallions and margarine in 2-cup measure. microwave on high 2 minutes; stir in crabmeat, parsley, horseradish, garlic and pepper sauce. stir well. place half the mushrooms, stemmed sides up, in a 9" pie plate. fill each mushroom cap with 1 t. crab mixture. microwave on high 3-4 minutes, turning plate once . remove mushrooms to serving plate; repeat with remaining mushrooms and filling. let stand 2-3 minutes before serving. to garnish, sprinkle with ground red pepper.

Target recipe: combine garlic with melted butter and brush all over the mushroom. place mushrooms on a baking paper lined tray and place in preheated 180 celsius oven for 15 minutes. while mushrooms are in oven combine ricotta with crumbled goat cheese and chives. remove mushrooms from oven and place ricotta mixture on the feathery side of mushrooms. put back into oven for 15 minutes or until warmed through. remove mushrooms and serve.