Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 400 degrees, f. in a bowl, blend the egg, oil, banana, and milk. in a separate bowl, mix together the flour, sugar, baking powder, and white chocolate. make a well in center of the dry ingredients, and pour in the milk mixture. stir until moistened (do not overmix). fill 16 greased muffin cups 3/4 full. bake 15-20 minutes until tops are golden brown. tip: put a few tablespoons of water in any unused muffin cups to protect the pan and keep the rest of the muffins moist.

Target recipe: 'cream'together butter and syrup. beat egg whites until stiff, and egg yolks to make a creamy consistancy. add egg yolks to syrup mix, along with all other ingredients except egg whites. mix well, adding however much cocoa you desire. fold in egg whites. preheat moderate oven. lightly coat muffin tin (greased or non-stick) with cocoa dust (unless using paper patty pans). spoon in mixture and bake 20 minutes.