Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 400°f lightly grease a baking sheet. in a large bowl, combine flour, 3t sugar, baking powder, baking soda and salt. cut in butter with pastry blender or 2 knives until mixture is in tiny pieces. add sour cream. gather together in a rough ball. roll dough out to thickness of 1 inch. cut into eight 3" rounds. place on baking sheet. sprinkle with 1t sugar. bake for 20 minutes. cool completely. top with strawberries, whipped cream, etc.

Target recipe: preheat oven to 425 degrees. mash two cups of strawberries and add 1/2 splenda granular or other sugar substitute. mix in remaining strawberries. cover and refrigerate. blend baking mix and 1/4 cup splenda granular or other sugar substitute in a bowl. add milk and sour cream. mix until soft dough forms. drop batter by spoonfuls onto greased baking sheet to form 6 shortcakes. bake 7 to 9 minutes until golden brown. let stand 10 minutes. cut in half and layer strawberry sauce and whipped topping in middle.