Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: saute onion in butter until golden brown. add broth and potato and simmer until potato is tender. add corn and milk, blend well. season with salt and pepper, then bring to a boil. remove from heat and stir some of chowder into egg. add mixture back to pan and blend well. simmer until heated through. serve immediately.

Target recipe: add chopped potatoes to large pot (should be large enough to add all potatoes and only be half full). cover potatoes with water. water should come about 1 inch over potatoes. add 1 can of corn, carrots, chicken base, thyme, tarragon, onion powder, garlic salt and salt and pepper to pot. boil until potatoes are tender. meanwhile, put other can of corn in a blender along with half and half and flour. blend until creamy. when potatoes are tender add creamy mixture to pot, while stirring. turn heat down to medium low for 10 minutes, then serve. serve by itself or top with cheese and eat it with bread!