Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: butter 8-inch square dish. microwave first 3 ingredients in a 2-quart microwave safe bowl at 50% power (medium) 4 to 5 minutes, stirring at 1 1/2 minute intervals stir in peanuts and pour into prepared dish. cover and chill 2 hours. cut into squares. store covered in refrigerator.

Target recipe: mix granulated sugar, milk, peanut butter and corn syrup in sauce pan. heat to a boiling over medium heat, stirring frequently. boil and stir 1 minute; remove from heat. cool, without stirring, until bottom of pan is lukewarm, about 45 minutes. stir in nuts and vanilla, add powdered sugar until mixture is very stiff. press into buttered loaf pan (9x5x3). refrigerate until firm, about 30 minutes. cut into 1 inch squares.