Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: place the pork, peppers, and onions in the slow cooker. drain the pineapple, reserving the chunks for later. in a bowl, combine the pineapple juice, brown sugar, cider vinegar, orange juice, and soy sauce; stir into the slow cooker. cook on low for 5-6 hours or on high for 2_1/2- 3 hours. when pork is done, mix together the cornstarch and water and stir into the slow cooker. stir in the pineapple chunks and cook an additional 20 minutes (or serve them on the side).

Target recipe: brown the pork chops in the oil or butter and place in a single layer in a baking dish. combine the remaining ingredients in a bowl, mixing to combine, and pour over the pork chops. bake in a preheated 350 degree fahrenheit oven for 45 minutes to 1 hour.