Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: combine crumbs and margarine, press onto bottom of 9-inch springform pan. bake at 350 degrees f., 10 minutes. combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended. add eggs, one at a time, mixing well after each addition. blend in chocolate and extract; pour over crust. bake at 350 degrees f., 45 minutes. loosen cake from rim of pan; cool before removing rim of pan. chill. top cheesecake with pie filling and whipped topping just before serving.

Target recipe: combine crumbs, shortening and sugar, press firmly on bottom of 9 inch springform pan. in a large mixer bow, beat cheese until fluffy. gradually beat in sweetened condensed milk, chocolate,eggs and vanilla until smooth. pour into prepared pan. bake at 300 degrees for 65 minutes or until cake springs back when lightly touched. cool. chill. top with cherry pie filling. garnish with whipped cream and chocolate curls. refrigerate leftovers.