Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 400f degrees. mix flour, egg (beaten), salt, milk and herbs to make batter. i usually use basil and bay but it is up to you. if the sausage is peppery or has a strong sage flavor you may want to use less herbs in the batter. cook sausage until done either in skillet or in a flameproof casserole dish on stove. place sausage in casserole dish (if not already there) and add batter. bake for about 30 minutes or until bread rises.

Target recipe: pre-heat oven. lightly grease small roasting tin and arrange the sausages in the bottom, cook in oven 10 minutes - i did it until they were nearly done just to be on the safe side. meanwhile prepare batter. measure flour into bowl, add a little salt and stir in the beaten egg and milk to give a smooth batter - i added more milk. pour batter over the sausages and return to oven for 20-25 munites until the batter is well risen,crisp and golden brown.