Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: peel hard boiled eggs and cut them lengthwise. carefully remove yolks; place yolks in a bowl. set egg whites aside. mash yolks with a fork. place basil and mayonnaise in bowl of food processor; blend about 2 minutes. add mixture to yolks, mix. season with salt and pepper if desired. fill egg whites with filling and serve.

Target recipe: in a frying pan over medium-high heat, cook bacon, turning slices as needed, until browned on both sides and crisp. transfer to paper towels to drain. when cool, crumble bacon and set aside. cut each egg in half lengthwise; gently scoop out yolks and place in a bowl. mash yolks with a fork, then stir in mayonnaise, green onions, mustard, and crumbled bacon until well blended. add salt and pepper to taste. spoon or pipe about 1 tablespoon yolk mixture into the hollow of each egg-white half. serve immediately or cover and chill up to 4 hours.