Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: fill a 6" x 10" (i use a 9" x 13") baking pan with sliced apples. mix the flour, salt, sugar, egg, baking powder together with two knives or pastry blender until crumbly; spread over the apples. pour 1/2 cup melted butter (real butter please) over top and sprinkle with cinnamon. bake at 350 degrees fahrenheit for 30 minutes or until apples are done and topping is crisp.

Target recipe: if using canned apple pie filling, place apples and water (1/3 cup) in greased 9 x 13 pan. if using fresh apples, slice and place in medium bowl. then sprinkle approximately 3-4 tablespoons of sugar depending on the sweetness of the apples plus 1 tablespoon cinnamon, and a pinch of salt and mix. then place in pan. pour 1/2 cup of water into pan. for the topping: cream butter and sugars together. add flour and cinnamon. mixture should be fine. sprinkle on top of apples in pan. bake at 325â° for 1 hour.