Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: cook chicken on stovetop by placing in 1/2" boiling water, bring back to a boil and reduce to a simmer, turning after 5 minutes cook until done, then cool and chop into cubes. heat oil in skillet over medium-high heat. add walnuts for 1-2 minutes, stirring as not to burn. add peppers, stir. drain juice from jar of artichokes into skillet. chop artichokes into large pieces and add to skillet. add peas and oregano. cook about 3 minutes. pour into a bowl. add lemon juice and season with salt and pepper. add chicken and stir. sprinkle onions over salad. serve warm or cold.

Target recipe: saute chicken until nearly cooked, then add bell peppers and onion, cook until lightly browned. add salt and pepper to taste and chili powder for flavor and color. special dressing; mix ranch dressing, avocado, and cilantro to blend, put on top of salad. place chicken mixture on top of lettuce; top with tomatoes, sour cream, avocado, cheese, and the specal dressing, serve.