Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: cook sausage in a little bit of water until just done. cook off water, or pour out of pan and pan fry sausage until well browned. wash potatoes (or peel if desired) and cut into bite sized chunks. remove sausage from pan. mix soup mix with water and use to deglaze the pan. add potatoes. bring to a boil, cover, then simmer for about 10-15 minutes , until potatoes are done. cut sausage into disks about 1/2 inch to and inch thick. add to pan and stir well. simmer, with the cover off until sausages are heated through and the liquid is slightly thick. serve with crisp green salad and saute'd onions and peppers with crusty italian bread.

Target recipe: peel and cube potatoes - then boil them until just softened. heat oil in a large skillet, and fry the cubed potatoes until golden. crumble and cook sausage through in a separate pan. whisk eggs with milk in a large bowl until blended. add to a medium sized pan and cook thoroughly. add the sausage, eggs and cheese to the potatoes, mix and enjoy!