Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: beat together the 2 pkgs of nuefchatel cheese and the lemon jello. lightly beat in 1 container of coolwhip. layer 1/2 of the angel food cake cubes on the bottom of a trifle bowl. top with 1/2 the cream cheese mixture, 1/2 the blueberries, and 1/2 of the coolwhip. repeat, reserving a few blueberries for garnishing on the top. trifles are a great make-ahead dessert. this is best if it gets to sit for a few hours.

Target recipe: combine crumbs and margarine; press onto bottom of 9-inch springform pan. bake at 325°f for 10 minutes. combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended. add eggs, one at a time mixing well after each addition. blend in vanilla; pour over crust. bake at 450°f for 10 minutes. reduce oven temperature to 250°f; continue baking 25 to 30 minutes or until set. loosen cake from rim of pan; cool before removing rim of pan. chill. top with pie filling just before serving.