Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 f. place cauliflower in a steamer basket over boiling water. cover and steam 4-5 minutes or until just tender. drain and keep warm. melt butter in a heavy nonstick skillet over medium heat. sauti onions, celery and mushrooms 4-5 minutes or until tender. stir in remaining ingredients except cauliflower and breadcrumbs. add salt and pepper to taste. simmer another 2 minutes. stir in cauliflower. transfer mixture to a lightly oiled baking dish. top with breadcrumbs and bake 15 minutes.

Target recipe: remove stem and leaves from cauliflower. wash and pat dry. spread the butter over the cauliflower. sprinkle with seasoned salt and cheese. wrap head of cauliflower in heavy duty aluminum foil. grill over medium heat about 40 minutes or until desired tenderness (test with toothpick).