Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: pre-heat oven to 350 degrees. cream shortening (i use butter flavored crisco) and sugar together. add eggs and vanilla to mixture. dissolve baking soda in the milk and add to mixture. sift together flour, salt, cinnamon and allspice. add to sugar mixture. add oatmeal, pecans and raisins. drop by tablespoons onto ungreased cookie sheet. bake at 350 degrees for 12-15 minute.

Target recipe: in a large mixing bowl, beat margarine and sugars until light and fluffy. add egg whites. in a medium size bowl, combine flour, baking soda, cinnamon and nutmeg; add to sugar mixture. stir in oats, raisins and vanilla. chill 1 hour. preheat oven 350°f. roll a teaspoon of dough into a ball and place on an ungreased cookie sheet. grease the bottom of a glass with margarine, dip glass in sugar and use to flatten ball of dough. continue, leaving adequate space between cookies. bake 10 minutes. cool on racks.