Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: oil a 10" x 13" pan. soften the gelatin in a little cold water or chicken broth. place over low heat and stir until it dissolves. cool and stir in lemon juice, salt, pepper and thyme. mix well into the broth and add the mayonnaise. add all other ingredients (except grapes) and pour into pan. place in refrigerator overnight or for several hours until set. decorate with halved grapes and serve over salad greens.

Target recipe: drain the pineapple, reserving 2 tbsp of juice. combine pineapple and the next 6 ingredients. combine mayonnaise, concentrate, salt, pepper and reserved pineapple juice until smooth; toss with chicken mixture. chill several hours or overnight. add almonds just before serving.