Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 350°f. in a large saucepan, combine and melt the chocolate, 2 tbsps. butter and condensed milk over low heat while stirring. when melted, remove from heat and allow to cool slightly. melt 1 cup butter and then stir in sugar until well combined. add to the chocolate mixture from step 1. beat in the eggs one at a time and then add the remaining ingredients and mix well. fold 3/4 cup chopped pecans or walnuts into the mixture (optional). turn mixture into lightly oiled 13 x 9 x 2 inch baking pan and cook for 30-35 minutes. a cake tester will not come out clean!

Target recipe: preheat oven to 350 degrees f. melt chocolate with butter in microwave. beat eggs thoroughly. gradually beat in sugar. blend in chocolate mixture and vanilla. add flour, salt, and baking powder. stir well. stir in nuts. spread in 9 x 13 greased pan. bake for 20 minutes then check with a toothpick. bake just until the toothpick comes out clean. you might add up to 5 more minutes in oven.