Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: combine ground beef, farina, minced onion, parsley, parmesan cheese, egg and tomato paste. form into 12 meatballs. (easier if you wet your hands before forming balls.) bring beef broth and water to a boil, add meatballs, celery, carrot and sliced onion. cover and simmer for 45 minutes or until vegetables are tender.

Target recipe: mix ground turkey, egg whites, bread crumbs, 2 cloves of garlic, and 2 tablespoons of italian seasoning until well blended; shape mixture into 32 meatballs. spray large saucepan with pam; heat over medium heat until hot. cook meatballs until browned on all sides, 5-7 minutes. add chicken broth, water, green beans, carrots, onions, remaining 2 cloves garlic, and remaining 1 tablespoon italian seasoning to saucepan; heat to boiling. reduce heat and simmer, covered until vegetables are almost tender, about 8 minutes. heat soup to boiling; add pasta and tomatoes. reduce heat and simmer, uncovered, until pasta is al dente, about 10 minutes. season to taste with salt and pepper.