Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: in a medium saucepan, combine raspberries with juice, jelly and cornstarch. bring to a boil over medium heat, stirring constantly. cook and stir until thickened. cool. i'm not sure of the cooking time so even though i put in 8 minutes, it may be less. you will know when it thickens.

Target recipe: in food processor add raspberries while still frozen along with other ingredients and blend til smooth. push mixture through a small sieve to separate the seeds out. pour over vanilla ice cream with some chocolate syrup for a great raspberry truffle flavor or pour over chocolate chip pancakes with some whip cream to top it off for a nice romantic breakfast for two!