Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: without cutting potatoes all the way through, cut 1/4" thick slices in potaotes. blend together flour, salt, pepper and paprika; roll each potato in mixture. place, uncut base down, in ovenproof dish or roasting pan. drizzle with butter and sprinkle with thyme. bake in 375f (190c) oven until tender, fanned out, golden and crispy, about 1 1/4 hours. to serve, drizzle with any remaining browned butter in pan.

Target recipe: scrub potatoes well. leave skin on and cut into wedges. boil in med saucepan with broth. when tender remove from heat and drain broth. reserve about 1/2c. add butter and milk and a little of broth. add until desired consistency. salt and pepper and serve.