Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: heat oven to 350 degrees. grease baking sheet with shortening. place sheets of foil on countertop for cooling cookies. combine 1/2 cup shortening, sugar and egg in large bowl. beat at medium speed of electric mixer until well blended. beat in mincemeat. combine flour, baking soda and salt. mix into creamed mixture at low speed until blended. stir in oats and nuts with spoon. drop rounded tablespoonfuls of dough 2 inces apart onto prepared baking sheet. bake at 350 degrees for 12 minutes, or until set and lightly browned around edges. do not overbake! cool 2 minutes on baking sheet. remove cookies to foil to cool completely.

Target recipe: preheat the oven to 350°f cream the butter with the shortening to blend well. mix in the sugar and milk powder, then egg and vanilla. stir in the hot water, which has been mixed with the baking soda. (all of these steps can be done in the food processor). fold in the salt, flour, oatmeal, raisins, walnuts and chocolate chips. roll dough into 1-inch balls and place on lightly greased or parchment-lined baking sheet. dip hands in water and press cookies down to flatten. bake at 350° for 12-15 minutes or until golden brown. for chocolate chunk oatmeal: omit raisins and add 2 cups chocolate chunks.