Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: heat wok to medium high heat. spray with cooking spray and scramble the eggs. once done, chop and set aside. add oil to wok and sauté chicken, onion, green onion and carrots until done. return eggs to wok and mix well. break off chunks of steamed rice and mix well with other ingredients. add sesame seeds, salt, and pepper. stir in butter and soy sauce. mix well and let sit for 5 minutes before serving.

Target recipe: swirl vegetable oil around bottom and sides of a heated wok. add onions and eggs, quick-fry, then add peas and shrimp and blend together. immediately add rice and press gently to sides and bottom to separate kernels. add pork or ham, salt, and soy sauces. mix together quickly and serve. serves 4 people