Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: 1. saute onion in butter until translucent; season with salt and pepper. 2. add soup and milk, whisking until smooth. 3. reduce heat and whisk 1 cup cheese in until smooth. 4. place a half of the sliced potatoes in a lightly greased one quart casserole dish season with salt and pepper. 5. pour half of cheese sauce over potatoes. 6. repeat with second layer of potatoes and cheese sauce, season with salt and pepper. 7. sprinkle the remaining 1/2 cup of cheese on top and sprinkle with paprika. 8. bake uncovered for about 1 hour at 350°f.

Target recipe: for sauce, melt butter in a saucepan, then blend in flour. cook over moderate heat and slowly stir in milk. season with salt and pepper and continue cooking until sauce is smooth and boiling. reduce heat and add cheese, stirring, until cheese is blended, then add green pepper/pimento mixture, stir, and remove from heat. grease a baking dish and fill with alternate layers of potatoes and sauce. bake in moderate oven, 350 degrees, until potatoes are done, about 1 to 1-1/2 hours. potatoes may be turned with a spoon to ensure even cooking.