Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: cream together the butter and splenda until light and fluffy. add eggs, bananas and vanilla, beat well. combine dry ingredients and mix well; stir in to banana mixture. mix in milk. if you like nuts, you can add them now. spoon into greased loaf pan. bake at 350 for 60 - 70 minutes.

Target recipe: remove odd pots and pans from oven. preheat oven to 350º / 180º. cream together butter and sugar. add eggs and crushed bananas. combine well. sift together flour, soda and salt. add to creamed mixture. add vanilla. mix just until combined. do not overmix. pour into greased and floured loaf pan. bake at 350º / 180º for 55 minutes. keeps well, refrigerated.