Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: for sauce, melt butter in a saucepan, then blend in flour. cook over moderate heat and slowly stir in milk. season with salt and pepper and continue cooking until sauce is smooth and boiling. reduce heat and add cheese, stirring, until cheese is blended, then add green pepper/pimento mixture, stir, and remove from heat. grease a baking dish and fill with alternate layers of potatoes and sauce. bake in moderate oven, 350 degrees, until potatoes are done, about 1 to 1-1/2 hours. potatoes may be turned with a spoon to ensure even cooking.

Target recipe: preheat oven to 375. slice the potatoes thinly, the thinner the potatoes the faster it will cook. cut the kielbasa into bite sized pieces. in a casserole dish create layers. start with the potatoes, then slice the butter and spread slices out, sprinkle flour over and salt and power then spread some kielbasa bites out. i usually make 3 or 4 layers, but it can depend on how big your casserole dish is. pour milk into the dish, it will settle at the bottom. cover dish with foil and put in the oven. bake for 1 hr 30 minute or until the potatoes are fully cooked.