Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: in a large saute pan melt the butter and add diced onions, cook until the onions are caramelized. in an 8 qt crock pot mix all the ingredients together, put on high and let come to a boil - approximately 3 1/2 hours, then turn down to low and let simmer until ready to eat. when ready to eat take sliced bread and put on a baking sheet cover with cheese and melt the cheese on the bread. serve individual bowls of soup and then put the cheese bread on top of the soup ~ enjoy.

Target recipe: place onions and butter in saucepan. sauté on medium heat until onions are tender. add garlic and sauté 1-2 minutes (don't let garlic burn). add beef broth, consomme, and woschershire sauce. bring to a boil for 1 minute. take ovenproof bowls (i use over-sized coffee mugs) and place 0.125 cup of cheese in bottom of each bowl. fill bowl with soup leaving room at the top. place toasted french bread on top. top with 0.125 cup swiss cheese. place under broiler until cheese is bubbly. serve immediately. caution--bowls will be hot!