Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: in 4-quart saucepan, combine potatoes and enough water to cover; heat to boiling on high. reduce heat to low; cover and simmer 8-10 minutes or until potatoes are fork-tender. reserve 1/4 cup cooking water; drain potatoes. return potatoes to saucepan. mash with margarine and 3/4 teaspoon salt. gradually add warm half-and-half, continuing to mash potatoes until smooth and well blended; add reserved cooking water if necessary. transfer to serving dish.

Target recipe: recipe can be halved. combine ingredients in large saucepan. bring to a boil; reduce heat and simmer about 10 minutes or until potatoes are tender. drain, reserving broth. add garlic powder, if you want, and then mash potatoes with as much broth as you like until you attain desired consistency.