Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: mix together eggs, mayo, old bay, pepper, worcestershire sauce, and mustard, until creamy. add bread crumbs, mixing evenly. add in the crab meat, being sure to mix evenly. shape into cakes. makes 6 large or 9 medium crabcakes. saute in pan with a little oil for about 5 minutes on each side. you can also broil them until brown. this may require you to flip them, depending on your pan. serve with tartar sauce and lemon. tip: try a crabcake sandwich. i use a martin's brand potato roll topped with tartar sauce and crisp lettuce.

Target recipe: preheat oven to 375. mix all cake ingredients together but crab meat and oil. gently toss in crab meat and form 8 patties. place on sprayed sheet pan then sprinkle each lightly with olive oil. bake for 15 minutes. serve on a bed of lettuce with choice recipe #87124 recipe #179420 recipe #120370.