Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 375 degrees f--cook egg noodles according to directions. when done, place in greased 2 qt baking dish. cook peas and carrots in boiling water for 3 minutes--drain. prepare half of the pesto sauce mix. add peas, carrots, and chicken to sauce and stir. spoon over noodles, sprinkle with chives and parsley and bake 15 minutes.

Target recipe: in a medium sized pot combine stock, veggies and spices except parsley. bring to a boil and cook for 3 minutes. add the chicken and cook for 8-10 minutes or until tender. stir in parsley. while chicken is cooking, cook the noodles in a large pot as per package directions. drain and add to soup.