Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: combine water, bouillon cubes, zucchini or yellow squash and onions in medium saucepan. bring to a boil. cover, reduce heat and simmer 10 to 15 minutes. add hot sauce and pepper. spoon squash mixture into the container of an electric blender. add yogurt. process until smooth. serve hot or cold. may be frozen.

Target recipe: slice squash and boil in chicken stock until soft. add cream cheese and then, in batches, purify in blender, magic bullet, or food processor until smooth. stir in curry and krazy salt, to taste. chill. garnish with chopped green onions, if desired. also good served hot.