Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 375°f. in a medium sized bowl, mix all the dry ingredients together until well blended. in a separate bowl, mix wet ingredients. again, until well blended. pour wet ingredients on top of dry ones and mix very well. (if you have to, mush with your hands.). by rounded tablespoon, drop (or shake) two lumps of dough (on top of each other) onto ungreased cookie sheet; about one or two inches apart. bake for 10-15 minutes or until edges are slightly browned. (if you take the cookies out just a little before they're done then let them sit on the pan for a few minutes, then you get this amazing chewy/soft combo!).

Target recipe: cream margarine, sugars, vanilla and grand marnier in a large mixing bowl. add eggs, beating well after each addition. add baking soda and flour and stir until blended. stir in oats, then chocolate chips. drop by the tablespoonfuls 5 cm apart onto ungreased cookie sheets. bake at 300°f for 5-10 minutes or until done. allow to cool somewhat before removing from cookie sheet.