Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350. prepare cake mix as directed on package. stir in half of the chocolate chunks. pour into greased 13x9 inch baking dish. set aside. pour milk into large bowl. add dry pudding mixes, flavored instant coffee and cinnamon. beat with wire whisk 1 minute or until well blended. pour over cake batter in center of pan; sprinkle with the remaining chocolate chunks. bake 1 hour or until cake appears baked in center. cool slightly.

Target recipe: mix the dry milk powder, sugar, cornstarch, salt, and cocoa together until well blended. it can be stored in a big airtight container or glass jar until you need it. to use, stir mix before using to redistribute ingredients. measure out 2/3 cup of the pudding mix into a medium saucepan. add milk, vanilla and butter and cook over low heat, stirring constantly until mixture comes to a boil. continue cooking and stirring for another minute. remove from heat and let cool.