Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat the oven to 350°f. wash and peel the potatoes. place in a large pot and cover with water. boil, 30 to 45 minutes, or until tender. drain and place in a large bowl. mash the potatoes until smooth. stir in 1½ cups of sugar, flour, milk, extract, and butter; mix well. taste and add more sugar, if needed. stir in the eggs. divide into the pie crust and smooth the top. bake 1 hour or until a knife inserted in the center comes out clean. cool completely.

Target recipe: boil until tender, peel, and mash sweet potatoes. mix sugar, salt, cinnamon, and nutmeg. add molasses and sweet potatoes; beat well. stir in half and half, egg yolks, and sherry. beat the egg whites until stiff, fold into mixture, and pour into the pie shell. put into a preheated 425 degree oven. reduce heat to 375 and bake about 35 minutes. the pie will be brown and set in the middle. serve warm or cold with whipped cream. ** if no alcohol is wanted, simply delete it from the recipe but the taste will be completely different.