Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: combine dry ingredients in a small saucepan. grate chocolate into mixture, make a well. mix in chocolate milk with wisk. heat on a low medium for 5-10 minutes, stirring constantly until desired thickness is reached. pour quickly into two small ramekins or bowls, try not to scrape the sides too much or you'll get small chunks in the middle of the pudding. chill or eat warm.

Target recipe: sift all dry ingredients together in a bowl and mix until combined. place mixture in a medium saucepan. stir in just enough milk to create a smooth paste. (i use a wire whisk). gradually mix in remaining milk. cook over medium heat and stir slowly and constantly until mixture thickens and starts to boil. let it boil another 30 seconds or so, gently stirring constantly. remove from the heat and gently stir in vanilla. pour pudding into 3 or 4 dessert dishes and chill until set, about 4 hours.