Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: in a large skillet heat oil. cook chopped onion in oil until golden brown. add brown sugar, molasses, dry mustard powder, ketchup and cider vinegar. cook over low heat until bubbly and mixture is thickened. put beans in a 2 quart casserole dish that has been sprayed with cooking spray. add onion mixture and stir together. bake at 325 degrees for 1 hour or until mixture is bubbly.

Target recipe: preheat oven to 350 degrees. combine soup and milk. arrange half of green beans in bottom of greased shallow 1 1/2 quart baking dish (i use a pie pan and it works great too!!). spread 1/2 of soup mixture over beans. sprinkle 1/2 saltines and 1 cup cheese. repeat bean, soup mixture and saltine layers. bake, uncovered, for 25 minutes. sprinkle with remaining 1/2 cup cheese and bake 5 minutes longer. serve. enjoy!