Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: heat butter in frying pan. chop the garlic and add to hot butter. peel sweet potatoes and cut into coins about 1/4 inch thick. when garlic is beginning to brown add the sweet potatoes and fry for about 25 minutes until they begin to turn golden brown. be sure to turn the potatoes a few times so they cook evenly and don't burn. you can subsitute vegetable oil for the butter, but the taste won't be nearly as good.

Target recipe: heat oven to 350 degrees. bake potatoes until knife-tender, 1 1/2 hours. leave oven on. let potatoes cool slightly. peel; place in bowl. beat until smooth. heat milk in small saucepan to boiling. add vanilla, sugar and butter. stir cinnamon, nutmeg and orange juice into potatoes. stir in milk mixture until smooth. coat 12x8x2" baking dish with cooking spray. spread half the potatoes in bottom. layer 2 cups marshmallows over potatoes. cover with remaining sweet potatoes. bake for 30 minutes. layer remaining marshmallows on top. bake for 20 minutes, until browned.