Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: combine crust ingredients; press into a 9-inch pie plate. bake at 375* for 10 minutes. cool. in a mixing bowl, beat cream cheese, peanut butter, sugar, butter and vanilla until smooth. fold in whipped cream. gently spoon into crust. garnish with chocolate or cookie crumbs if desired. refrigerate.

Target recipe: cream together butter and sugars. add vanilla, eggs, and peanut butter. combine flour and baking powder, stir into sugar mixture until well combined. nuts and chips could be added here. roll into balls, place on ungreased cookie sheet 2-3" apart, and flatten somewhat by pressing with the tines of a fork. bake at 385f for 10-15 minutes.