Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: heat oven to 350 degrees. cream margarine/butter and sugar. beat eggs and extracts w/whisk, add to sugar mixture and whisk until well blended. mix remaining ingredients (except sno-caps) and stir into butter/sugar mixture, mix until no dry ingredients remain. pour into 9"x13" greased and floured baking pan. sprinkle sno-caps on top of brownies and bake for 25-30 minutes, remove from oven and let cool on rack. cut to desired size and enjoy.

Target recipe: in a microwave or double boiler, melt chocolate and butter; cool for 10 minutes. add sugar; mix well. stir in eggs and vanilla. add flour; mix well. stir in walnuts. line a 13x9x2" baking pan with foil and grease foil. pour batter into pan. bake at 350 degrees fahrenheit for 25 to 30 minutes or until toothpick inserted near center comes out with moist crumbs. cool completely. for topping: melt chocolate chips, water and butter; stir until smooth. cool to room temperature. fold in whipped cream. spread over brownies. chill before cutting. store leftovers in refrigerator.