Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: 1. place oil in saucepan over medium high heat. sauté garlic and onions for one minute. 2. add rice and stir until rice is coated with oil. add water and stir well. bring to a boil. 3. add coconut milk, stir, and cover. lower heat to a simmer. let cook for 15 minutes undisturbed. 4. remove lid and add reminder of ingredients except for the cilantro. fluff and mix with a fork quickly. if rice looks too dry, add a couple of tablespoons of water. 5. replace lid and let simmer for five minutes. remove from heat and let set for five minutes. fluff rice gently, taste and adjust seasoning if needed. garnish with cilantro and serve.

Target recipe: in a large saucepan, melt butter over medium heat. add the onion and curry powder and saute for 5 minutes, or until the onion is soft. then, stir in the rice until coated with butter. vigorously shake the can of coconut milk. then, add the entire contents to the rice and stir until evenly blended. increase heat and bring the mixture to a boil. cover, reduce heat to low and simmer gently for 15-20 minutes, until the coconut milk is absorbed. add salt and pepper if you wish. this rice dish goes especially well with curries.