Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: cream butter and peanut butter. add 1/2 cup brown sugar gradually, beating until fluffy. add 1 cup flour half at a time, beating until well mixed. press into a greased 9x9 pan. bake at 350°f for 10 minutes or until lightly browned. beat eggs, vanilla, and 1 cup brown sugar until creamy. add flour and baking powder, beat until well blended. stir in coconut and chocolate chips. spread over hot crust, return to oven and bake 30 minutes.

Target recipe: mix granulated sugar, milk, peanut butter and corn syrup in sauce pan. heat to a boiling over medium heat, stirring frequently. boil and stir 1 minute; remove from heat. cool, without stirring, until bottom of pan is lukewarm, about 45 minutes. stir in nuts and vanilla, add powdered sugar until mixture is very stiff. press into buttered loaf pan (9x5x3). refrigerate until firm, about 30 minutes. cut into 1 inch squares.