Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: place oil and butter in a big jellyroll pan. put in preheated 375 degree oven. mix flour and seasonings in a big paper bag or mixing bowl. remove pan with oil and butter in it as soon as the butter is completely melted. roll chicken pieces in the butter mixture and then dredge in the flour mixture. once all of the chicken pieces are coated, place them skin-down on the jellyroll pan. bake at 375 degrees f. for 45-50 minutes. turn chicken pieces over and bake for another 10 minutes, or until chicken is browned well, crispy and bubbly. use pan drippings to make gravy for mashed potatoes, fries or biscuits. serve chicken hot or cold.

Target recipe: put desiccated coconut to soak in a pint of boiling water for a couple of hours. sieve and strain. only the liquid is used. cut up a chicken or use chicken pieces. melt butter or good dripping in pan, add finely chopped onion, curry powder, a pinch of ground cloves and cinnamon. fry stirring constantly, till brown. add chicken pieces and fry these until brown. add salt, the warmed coconut liquid. cover saucepan, and simmer gently till chicken is tender.