Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: combine crust ingredients; press into a 9-inch pie plate. bake at 375* for 10 minutes. cool. in a mixing bowl, beat cream cheese, peanut butter, sugar, butter and vanilla until smooth. fold in whipped cream. gently spoon into crust. garnish with chocolate or cookie crumbs if desired. refrigerate.

Target recipe: combine and cream butter, sugars, peanut butter, eggs and vanilla. sift flour, baking powder and salt, then add oatmeal or coconut and mix. add flour mixture to the creamed butter and mix until blended. spread in greased 14 x 18 inch pan. bake at 350 degrees 25-30 minutes. can be covered with glaze icing.