Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: place stew meat in slow cooker. add tomatoes, carrots, celery and onion. combine water, salt, pepper and bouillon. pour over meat in slow cooker. cover and cook on low for 10 hours. add mixed frozen vegetables during last hour of cooking. remove from slow cooker and let cool. place in freezer bag. label and freeze. to serve: heat until hot and bubbly. serve with crusty french bread.

Target recipe: on med. heat, heat olive oil in a large soup pot. when the oil is hot, add beef and onions. stir occasionally (the moisture in the meat and onions will keep it from going dry for a little while). when the onion is soft and the meat browned add 1 pkg. onion soup mix, stir and cook 1 min. ,add 1 cup of water. bring to a boil, then add celery, carrots, turnip,potatoes. cook 10 min. add tomatoes (do not drain), 1 pkg. onion soup mix, savory, pepper, 5 cups water. bring to a boil, cut heat back to low and cook slowly (covered) stiring occasionally for 1 hr. or until the vegetables are cooked to your desired tenderness.