Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: in a large pot, put turnip in salted water to covering by 1 1/2 ins. boil for 15 minutes. add potatoes and boil 15 minutes. add remaining ingredients and fill pot to top with water. bring back to boil, reduce and simmer for 2-3 hours. taste and add salt, pepper and garlic to your taste. enjoy.

Target recipe: heat the oil in a heavy large pot over medium heat. add the leeks and saute until translucent, about 8 minutes. add the garlic and saute until tender, about 2 minutes. stir in the zucchini and artichokes. season the vegetables with salt and pepper. saute until the zucchini are tender, about 10 minutes. add the vegetable broth. stir in the thyme and cook for 2 minutes. cover the pot and bring the soup to a simmer. decrease the heat to medium-low and simmer gently until the flavors develop, stirring occasionally, about 20 minutes. increase the heat to medium-high. add the noodles and cook until al dente, stirring constantly, about 5 minutes. ladle the soup into bowls. sprinkle with parmesan and serve.