Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: for each egg roll wrapper, heat 1/2 tbsp oil in frying pan over med-high heat. place an egg roll wrapper in the pan and let it brown lightly. flip and brown lightly on the other side. remove from pan and set aside. lightly beat the eggs and mix in the onion, milk and spices. for each egg roll wrapper, pour about 1/3 cup of egg mixture into the frying pan. when the egg mixture starts to cook, place a wrapper on top of it. when the egg is nearly cooked, flip the wrapper/egg over and cook for a few seconds. repeat a couple of times. remove the wrapper/egg and roll it up with the wrapper on the outside of the roll.

Target recipe: boil chicken. debone set aside. cut up celery, carrots, cabbage, water chestnut and add bean spouts. cook over med heat until all vegetables are soft, then add chicken, soy sauce salt and pepper to taste. put a small amount in egg roll wraps and roll up. do it with the rest of wraps and filling. fry the egg rolls in hot oil sauce mix together all and cook for five min. add cut up green peppers and onion.