Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: cut squash in half; discard seeds. sprinkle squash with a little salt. bake, cut side down in a 10 x 6 x 2-inch baking dish at 350 degrees until tender, 45 to 50 minutes. cook beef, onions and celery until meat is brown. drain off fat; stir in flour, salt and sage. add milk. cook and stir until thickened and bubbly. stir in rice. turn squash, cut side up, and fill with meat mixture. bake, uncovered, for 30 minutes. top with cheese. bake 3 minutes.

Target recipe: cut squash in half and remove seeds. place cut side down in a greased 13x9x2 inch baking dish. cover and bake at 350 for 40 to 45 minutes or until tender. meanwhile, in a large saucepan, bring the rice, water, and soy sauce to a boil. reduce heat and cover and simmer for 15 to 18 minutes or until liquid is absorbed and rice is tender. in a large skillet, saute onion in butter until almost tender. add apples and saute for 3 minutes. remove from heat and stir in the rice, cheese, walnuts, cream, vinegar, honey, ginger, and curry. turn squash over and stuff with rice mixture. bake, uncovered for 20 to 25 minutes or until heated through.