Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: bake the sweet potatoes in their skins. allow them to cool. when the potatoes are cool, slice them in half lengthwise and gently scoop out the flesh, leaving behind enough to hold the shell together. in a food processor, grind the cranberries. then add the raisins, walnuts, honey, cinnamon and the reserved sweet potato and process until well mixed. mound the filling back into the sweet potato shells and bake in a 350°f oven for 20 minutes. if the potatoes are large, slice each boat in half before serving.

Target recipe: wash potatoes in water. place potatoes in the crock pot and cook on low for 8 hours. remove from crock pot and slice in half lengthwise so they look like the bottom of a boat. scoop out potato leaving about 1/4 inch left on the skin. mash scooped out potato with milk, butter, salt and pepper. blent until potatoes are the consistency that you like. spread butter in center of potato skins with basting brush. spoon mashed potatoes into skins. sprinkle with paprika. place potatoes on baking sheet and broil in oven for ten minutes. you can eat the mashed potato inside and then eat the outside like a baked potato. enjoy.