Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350. grease and flour a 9 x 13 baking pan. mix butter, oil, water and cocoa together in small sauce pan. bring to boil. add this mixture to flour and sugar and beat until smooth. add eggs, baking soda, buttermilk and vanilla. mix well. pour into prepared baking pan. bake 20 minutes. prepare frosting while brownies are baking. put all frosting ingredients in medium saucepan and heat. do not boil. frost immediately after removing from oven. cut into squares when cool.

Target recipe: preheat oven to 350 degrees f grease a 9 x 13 inch pan and then line the bottom of the pan with parchment paper. melt the chocolate and butter in a stainless steel bowl placed over a saucepan of simmering water. remove from heat and set aside. meanwhile, in a large bowl whisk together the eggs and sugar. fold in the melted chocolate mixture and vanilla extract. in a separate bowl, whisk together the flour, baking powder, and salt and then fold into the chocolate and sugar mixture until well combined. pour into the prepared pan and bake for about 45 - 55 minutes, or until a toothpick inserted in the center comes out clean. remove from oven and let cool on a wire rack.