Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: cream butter, peanut butter, sugar, honey, egg, vanilla. sift together dry ingredients and then blend into creamed mixture. stir in nuts and chocolate chips, if desired. spoon 2 inches apart on ungreased cookie sheet. bake at 375 degrees for 10 minutes or until lightly brown; do not overbake. cool slightly; remove and place on rack to cool.

Target recipe: heat oven to 375ºf. in large bowl, beat 1/2 cup granulated sugar, the brown sugar, peanut butter and vegetable oil spread with electric mixer on low speed until well mixed. beat in honey and egg until well blended. beat in remaining ingredients until dough forms. shape dough into 1 1/4-inch balls. place balls about 3 inches apart on ungreased cookie sheets. flatten in crisscross pattern with fork dipped in additional granulated sugar. bake 7 to 9 minutes or until light golden brown. cool 1 minute; remove from cookie sheets to cooling rack. cool completely, about 15 minutes.