Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: combine all dry ingredients. preheat electric skillet to 380º. add butter and milk to eggs. add dry ingredients. stir just to dampen (not too much). adjust milk so it’s thin enough to pour. carefully butter skillet and pour pancakes to your desired size. when you begin to see bubbles forming on top of your batter, it is time to flip. cook on second side until nicely browned.

Target recipe: separate eggs and add sour cream, apple, flour, baking powder and cinnamon to the yolks, stirring well. beat egg whites until peaks form, and fold into yolk mixture. cook on hot, lightly greased griddle until golden brown. delicious served with a dollop of sour cream and maple syrup.