Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: coat meat with flour. heat large skillet, add butter. add meat and brown quickly on both sides add mushrooms, onion and garlic to skillet. cook 3-4 minutes until onion is crisp-tender. remove mixture from pan add butter to pan drippings, blend in flour. add beef broth. cook and stir over medium-high heat, until thickened and bubbly, then return meat mixture to pan. stir in sour cream. cook slowly until heated through. do not boil! serve over hot buttered noodles. hope you enjoy!

Target recipe: place stew meat and mushrooms in slow cooker. combine soup mix, soup and vinegar. stir in tapioca. cover and cook on low 8-12 hours. stir in sour cream. remove from slow cooker and allow to cool. label and freeze. to serve: thaw. heat and stir until smooth and hot. serve over hot buttered noodles.