Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: heat oil in a big pan on high flame. when heated, add all the chopped vegetables except coriander/parsley leaves. sauté for 2-3 minutes on high flame. add salt, black pepper powder, coriander powder, cumin powder and soy sauce. turn off the heat. allow the mixture to cool down at least to the room temperature. take a big salad bowl. put rice in the same. add the cooled mixture. add finely chopped coriander/parsley leaves. add the lemon juice and mix thoroughly. serve cold. you can decorate the same with lemon wedges, diced tomatoes and mixture of coarsely crushed salted peanuts and walnuts.

Target recipe: cook the rice in the water, drain. while the rice is still hot add the soy sauce and finely chopped onions, let cool(a couple of hours preferably overnight). add capsicum, peanuts, seeds and sultanas. for the dressing, mix all ingredients and pour over salad.