Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat the oven to 350 degrees f. oil a 10-inch bundt or tube pan or a 9x13-inch baking pan. sprinkle the sesame seeds on the bottom and partway up the sides of the oiled pan. set the pan aside. in a large bowl, mix together the dry ingredients. whisk the eggs in a separate bowl. stir in the oil, sweetener (s), vanilla, applesauce, and carrots and mix well. add the wet ingredients to the dry, stir until just mixed, and pour the batter into the pan. bake for 65 to 70 minutes, until a toothpick inserted in the center of the cake comes out clean. when done, allow the cake to sit in the pan for at least 15 minutes. then invert it onto a plate and dust it lightly with powdered sugar.

Target recipe: grease an 8 x 8 x 2-inch baking pan. place sugar and applesauce in a medium saucepan. over medium heat bring to a boil and boil for 2 minutes. stir in gelatin until dissolved; remove from heat. stir in nuts. pour into baking pan. cover lightly and let stand at room temperature for 24 hours. cut into 1-inch squares. roll in powdered sugar. let stand for 24 hours and roll in powdered sugar again.