Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: heat oil in fry daddy or fryer. cut each chicken wing at joints to make 3 pieces and discard the tip. combine the flour garlic and seasoning salt in gallon size zip lock bag. place chicken in bag and shack until it's all well coated. fry in fryer until done. remove chicken to a paper towel lined dish and drain. meanwhile, mix the buffalo ingredients into a bowl. add chicken and toss until evenly coated with buffalo mixture.

Target recipe: cut the chicken wings in two at the joints. in a large frying pan or skillet; heat to 360f enough oil (or shortening) to cover the chicken wings. add the wings and fry until crisp, about 12-15 minutes. to bake, preheat the oven to 450f. spread the chicken wings out on a baking sheet in one layer and bake 45 minutes. to make the sauce, combine the hot sauce or tabasco and melted butter and blend thoroughly. as soon as the chicken wings are cooked, douse with the sauce, and serve immediately.