Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees fahrenheit. coat a nonstick 12" pizza pan with non-stick cooking spray. spread cookie dough out evenly in prepared pan, pressing with fingers to flatten. bake for 17 minutes or until cookie dough is lightly browned. let cookie pizza cool completely in pizza pan on a wire rack. to decorate: spread raspberry preserves evenly over cookie pizza to within 1" of edge. sprinkle chocolate candy, peanuts and coconut evenly over the preserves. cut into 12 pizza-shaped slices.

Target recipe: mix flour, baking soda and salt. cream butter, margarine and sugars well. beat in egg and vanilla. stir in flour mixture alternately with oil until all is thouroughly mixed. stir in corn flakes, oatmeal and chocolate chips. chill dough about 1 hour before baking. preheat oven to 350*. drop by heaping tablespoonfuls onto ungreased cookie sheet about 3 inches apart. bake for about 12 minutes until golden brown. cool on racks. makes about 40 4 inches cookies.