Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: cook asparagus until crisp-tender. mix together cream cheese, horseradish, mustard and worcestershire sauce. on each slice of ham spread a thin layer of cheese mixture. place one spear of asparagus at one end of ham slice, and roll up, jelly roll-style. slice into bite-sized pieces. chill.

Target recipe: preheat oven to 350°f. flatten and dry the ham slices. stack ham in piles of 2 slices each; spread each stack with 1 tsp of cream cheese. sprinkle with freshly ground black pepper. place 1 asparagus spear on one of the long sides of each ham stack; roll up. place in 13x9-inch baking dish. bake for 15 to 20 minutes or until heated through. note: you can make this ahead, just assemble as directed, cover tightly with plastic wrap and foil. refrigerate overnight or until ready to use. uncover and bake as directed.