Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: in a mixing bowl, beat sweet potatoes, sugar, milk, butter, eggs, salt and vanilla until smooth. transfer to a greased 2-qt. baking dish. in a small bowl, combine brown sugar, coconut, pecans and flour; cut in butter until crumbly. sprinkle over potato mixture. bake, uncovered, at 325 for 45-50 minutes or until golden brown. yield: 8-10 servings.

Target recipe: bake sweet potatoes at 350 degrees until tender, approx 45 minutes - 1 hour. mash potatoes and remove outer skins. combine potatoes and next five ingredients in a mixer. spread in baking dish. for the topping: mix and spread over potatoes. bake at 350 degrees until hot. serves 6.