Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: cream shortening, add sugar then eggs and beat well (i use electric mixer). stir in buttermilk and bananas (by hand) and mix well. sift dry ingredients and add to liquid mixture blending well. pour into 2 greased and floured bread loaf pans. bake 50- 60 minutes at 350 degrees. let the bread cool in the pan on a cooling rack for at least 10 minutes before removing.

Target recipe: preheat oven to 325 f. lightly greas and flour a 8 1/2 x 4 1/2 pan. beat aggs and sugar in a large bowl about 5 minutes. mix in bananas, buttermilk, vanilla and oil. put the flour, baking powder, baking soda and salt in another bowl and whisk together. add the dry ingredients to the wet, mix just until blended. put batter into prepared pan. bake until golden brown and tester comes out clean, about an hour. turn bread onto rake and cool.