Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: drain all the cans of beans. place in a large bowl with green pepper, celery and green onions. put remaining ingredients in a saucepan and bring to a boil. keep boiling for five minutes. remove from heat and immediately pour over vegetables. put in the fridge for several hours or overnight before serving.

Target recipe: for dressing, whisk together soy sauce, garlic, fish sauce, rice vinegar, lime juice and zest, brown sugar, and sriracha. bring a pot of water to a boil and blanche beans for about 2 minutes, still crunchy and bright green. shock in cold water. combine red pepper, tomato, cilantro, basil, mint, and green beans. toss with dressing and add black pepper to your liking. let sit for at least 30 minutes for flavors to meld. before serving, toss in peanuts, and garnish with green onion.