Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: heat oil in dutch oven over medium heat. cook garlic and onion in oil about 2 minutes, stirring occasionally, until onion is tender. stir in remaining ingredients except cheese, breaking up tomatoes. heat to boiling; reduce heat. cover and simmer 1/2-hour. add pasta and cook an additional 1/2-hour. serve with parmesan.

Target recipe: heat the olive oil in a large stockpot. add the onions and cook over low heat until soft but not browned. add the carrots, celery, zucchini, potatoes, cabbage, and beef broth. over high heat, bring to a boil. reduce heat to low, cover, and simmer for 2 hours, stirring occasionally. add the tomatoes, white beans, green beans, and salt. simmer for 30 minutes more. serve with grated parmesan (if desired) and enjoy!