Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: combine caramels and flour. add apples, caramel topping and lemon juice; mix thoroughly. pour into pie crust and top with pecans. bake at 375 for 40-45 minute. (this is an open top pie, and has become as required on thanksgiving as pumpkin and pecan pies) for deep dish pie, use the following: 15 caramels 1/2 cup flour (add more) 5 cup apples 1 cup caramel sauce 1 tbsp lemon juice 1/2 cup pecan pieces.

Target recipe: cream butter, sugar, eggs and vanilla in a large mixer bowl until light and fluffy. combine flour, baking powder,baking soda and salt. add to creamed mixture alternately with sour cream making 3 dry and 2 liquid additions. fold in apples and skor bits. spread batter evenley in greased 13x9 cake pan. combine all topping ingredients, mixing until crumbly. sprinkle evenly over batter. bake at 350f for 35-40 minutes, or until toothpick inserted in center comes out clean.