Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: cook pasta according to directions. drain and rinse with cold water to speed cooling. in large bowl, place pasta, and chopped veggies. add approx. 1/2 the bottle of dressing and toss well. the pasta will soak up the dressing as it marinates in the fridge, so you may need to add more before serving. chill several hours or overnight for best flavor. you can use a whole box of pasta for a large gathering, and increase the tomato and cucumber to 2 each. increase the onion to suit your taste.

Target recipe: bring a large pot of salted water to a boil. add pasta and cook until al dente. while pasta is cooking, thaw vegetables (i usually put the desired amount on a plate, cover with a damp paper towel, and heat in the microwave for about 2 minutes). when pasta is done, strain and immediately rinse with cold water until no longer warm. let excess water drain off for about 1 minute. place pasta in a quart-sized container. add vegetables. pour dressing over the top and mix thoroughly. add salt and pepper to taste. best when chilled for at least an hour and will last for a few days in the refrigerator.