Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: bring 2 cups water to a boil, add cinnamon stick and lime zest, cover and simmer for 5 min. add the rice and return to a boil, stir once, cover and cook for 20 min. stir in the milk, sugar and salt and simmer over medium low heat, stirring frequently until the liquid shows the first signs of thickening, around 20 min or so. take from the heat and remove the cinnamon and zest. beat the egg yolks until runny, stir in the vanilla and a few t. of the hot rice mix (temper it), then add to pot. stir well. mix in half the raisins, then spoon the rice pudding into a 8 inch square baking dish. preheat the broiler and dot the top of the pudding with the butter. broil 3-4 min, sprinkle with cinnamon and remaining raisins and serve warm.

Target recipe: preheat oven to 450 degrees. place tomatoes, onion and garlic in buttered baking pan. sprinkle with garlic pepper salt and roast for 15-20 minutes.(i like to add the peas, carrots and potato to this mix as well and up the time anywhere from 30-60 minutes total.) stir a couple of times while cooking. boil water in saucepan and add rice. reduce heat, cover and let simmer 15-20 minutes. heat olive oil in large skillet over medium heat. put rice, veggies and cream cheese in skillet and season. (you may wish to add cayenne pepper to spice it up.) done when veggies are tender.