Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: dice chicken into 1/4 inch pieces, and mix the next five ingredients and use to marinate the chicken in a shallow dish for at least a half hour. pour the liquid from the canned mushrooms into a measuring cup and add enough additional chicken stock to make 2/3 cup liquid. heat a shallow pan with a tight fitting cover and add the cooking oil. add the chicken and stir until the meat starts to turn white on all sides, add mushrooms and raw rice grains. stir until the rice is mixed with the oil and then add the liquid. cover, and reduce flame to the lowest level. cook for 15 minutes without lifting the cover, and then let sit for an additional 5 minutes with no heat before serving.

Target recipe: in a large glass dish, combine soy sauce, oil, brown sugar, cooking sherry, ginger and garlic powder; mix well. add drumsticks or chicken breasts and turn to coat. cover and refrigerate for 1 hour or overnight, turning occasionally. drain and discard marinade. place chicken in a single layer on a foil lined baking sheet. bake at 375°f for 35-45 minutes or until chicken is no longer pink.