Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: tear off a sheet of aluminum foil large enough for the fish, butter the area where the fish will lay. place fish on the butter and place slices of sweet onion on top of the fish. place 4 or 5 pats of butter across the fish. pull foil up along the sides to create a boat like cradle and pour thawed lemonade onto fish, about half the can. roll the foil up to seal the juice inside and cook at 425 degrees for 30 minutes. iit is important to try and keep the juices inside the foil until the fish is cooked. remove from grille with spatulas or in the oven use a 13" x 9" cake pan to catch any drippings.

Target recipe: preheat oven to 220c degrees. place dry ingredients into a large mixing bowl and combine well. add cream and lemonade and mix to form a soft dough. turn out onto a floured board and knead lightly. press dough gently with your hands and pat until it is approximately 3/4 inch thick. using a round cutter cut out 8 scones. arrange on baking tray, brushing tops with a little milk. bake for 10-15 minutes until tops are lightly browned.