Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: remove rind from bacon, fry until golden on both sides, chop finely. beat butter until creamy, add egg yolk, mix well. add grated cheese, mix well. add sifted flour and salt, mix to a firm dough; wrap in plastic wrap and refrigerate 30 minutes. roll dough out on a lightly floured surface to 1/8 inch thick. cut into rounds with a 1 1/2 inch fluted cutter. put rounds on greased oven trays, sprinkle with bacon and extra cheese. bake in moderate oven 10 - 12 minutes or until golden. allow to cool on a wire rack.

Target recipe: dissolve yeast in warm water. in a food processor, mix flour, soda, salt, baking powder, and sugar. cut in shortening and pour out onto counter. make a well in the middle and add in buttermilk and yeast. stir well and then knead. the dough should be a little sticky wet, but easy to make into a ball. let rise for 1 hour, then roll out 3/8" thick and cut biscuits. bake at 400 degrees. the dough can keep for a few days in the refrigerator.