Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: mix together salt, egg white, and cornstarch in bowl; add chicken and turn to coat thoroughly. cook noodles in boiling water for 5 minutes or until tender. drain and place in large serving bowl. bring stock to boil and pour over noodles; keep hot. melt butter in a pan; add chicken bamboo shoots, mushrooms, spinach, and green onions and stir fry for 2 minutes. combine sauce ingredients and stir into pan. when liquid starts to bubble, pour over the noodles and stock mixture and serve.

Target recipe: preheat oven to 350 degrees f. heat butter in large pan; stir in flour, mixing well., then add seasonings. stir in broth and milk, stirring constantly; season with salt and pepper to taste; add pimientos. stir until mixture thickens, then remove from heat. place vegetables, cooked chicken, and cooked noodles in a 2quart baking dish. pour sauce over and stir to mix in; sprinkle breadcrumbs over all. dot with butter, if desired. bake at 350 for 25-30 minutes or until top is golden and bubbly.