Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 350 degrees. cream together the butter, sugar, splenda, and brown sugar. add the flax meal and mix. in a separate bowl, beat the eggs and vanilla. add to the flax mixture and mix together. sift together the flour and baking soda in another bowl. add the oatmeal, cinnamon, ginger, and nuts, and stir with the flour. combine with the flax mixture. form into approximately 1 tablespoon size balls. flatten on a baking sheet and press sugar into the top. bake approximately 10-15 minutes. until slightly brown. cool on wire racks.

Target recipe: cream butter and sugar to gether until light and fluffy. beat in water. combine flour, oats, cinnamon and baking soda. stir into creamed mixture. roll out 1/8 inch thick on a lightly floured surfaace. cut into 2 1/2 inch circles. place on lightly greased baking sheet. bake in 350 degrees oven 10 to 12 minutes, until golden brown around edges. remove from pan. do not under cook these cookies, they should be crisp. cool and store in covered container. they freeze well in a covered container.