Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: mix the dry mustard, butter and garlic into a paste. with clean hands spread mixture all over the roast. chop onions and put into the crock pot. place roast with mustard mixture on top of onions and sprinkle sugar over the roast. cover and let cook to your preference. when the roast is done, drain the drippings and mix in garlic powder, worcestershire sauce and bisto — all to taste — and bring to a boil to thicken for the gravy. my family all love this, they never tire of it.

Target recipe: sprinkle meat with salt, seasoning salt and freshly ground black pepper. heat oil in large, heavy skillet. brown beef on all sides. place carrots, celery, onion, bay leaves and parsley in bottom of heavy casserole or dutch oven, just large enough so roast fits snugly. add wine, worcestershire sauce, liquid smoke and beef broth to cover meat. cover with lid or heavy foil and bake (braise) at 350°f for 1-1/2 to 2 hours or until meat is very tender. let meat stand in braising liquid until ready to serve.