Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: 1. mix softened peanut butter, cream cheese, and butter. blend intil throughly mixed. 2. add confectioners sugar and milk and blend until throughly mixed. 3. fold in thawed whipped topping. 4. pour mixture into chocolate crust and sprinkle with peanut beuuter chips and chocolate curls. 5. freeze for at leat 4 hours. 6. enjoy!

Target recipe: peanut butter pudding: mix sugar, cornstarch and salt. gradually add milk and cook over medium heat until thick and bubbling. stir constantly. remove from heat, add 1 cup peanut butter and 2 teaspoons vanilla. cool; times do not include refrigeration time.