Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: drain salmon; save 1/4 cup liquid. remove skin and bones from salmon, flake. thoroughly mix salmon with salmon liquid and other ingredients; pack into a greased loaf pan(9x5x3). mixture is soft before baking. bake at 375 degrees for 1 hour or until browned. cool loaf in pan for 10 minutes; loosen sides of pan and turn out on platter.

Target recipe: preheat oven to 350 degrees f (177 c). flake salmon in large bowl; remove bones combine remaining ingredients with salmon. turn the salmon mixture into a greased 1 1/2-qt. (1.5-liter) casserole dish. bake 50 to 60 minutes or until firm in the center. serve hot.