Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: crust: mix all ingredients together and press into bottom of a 9-inch springform pan. filling: in a small pot add water to gelatin, stir over low heat until completely dissolved and clear. beat cream cheese and sugar with a mixer, on medium speed until blended. gradually add gelatin mixture, then milk and juice. cool in fridge until slightly thickened. fold in whipped cream and pour over crust. put in fridge without topping. let set until firm, flavour comes out really only after 24-hours. then add topping of choice fresh or canned.

Target recipe: put the cream cheese in a bowl and heat for 30 secs in a microwave. stir in sour cream, sugar, and vanilla extract. fold in the cool whip.(if you choose to have strawberries or any type of fruit or topping)cut strawberries and line the bottom of the pie crust. then add a thin layer of strawberry glaze over the top. then put the cheesecake mixture in the pie crust. (if using strawberries, put remaining strawberries and glaze on top). put in fridge until ready to serve.