Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: heat oven to 425°f. press one roll of cookie dough into a 13x9 pan. spread blueberry pie filling over dough. break off pieces of remaining roll of dough and scatter over filling (you'll need about half the roll). sprinkle with sugar. bake 13-17 minutes or until golden.

Target recipe: heat oven to 400 degrees. mix 2 cups baking mix, 1/2 cup sugar, 1/2 cup butter and egg yolks until crumbly. press into ungreased rectangular pan, 13x9x2". bake 10 min. beat egg whites until stiff; fold in blueberries. spread over baked layer. mix remaining ingredients until crumbly; sprinkle over blueberry mixture. bake until golden brown, about 20 min.