Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: drain salmon, reserving liquid. flake salmon. scald the milk, add breadcrumbs and butter and let stand 5 minutes. add salmon liquid and beat until smooth. add egg yolks,onion,lemon juice,pepper,and salmon;mix thoroughly. fold in egg whites. pour in a well greased 1 1/2 quart loaf pan. bake in 350 degree oven 50 to 60 minutes or until firm in the center,remove from oven and let stand for 5 minutes. loosen from side of pan with a spatula and invert onto plate. i usually make creamed peas to go with this or sometimes i use a can of celery soup diluted with half a can of milk, both ways are great. this has been a favorite of mine for years, it is a little fussy but trust me, it is worth it.

Target recipe: preheat oven to 350 degrees f (177 c). flake salmon in large bowl; remove bones combine remaining ingredients with salmon. turn the salmon mixture into a greased 1 1/2-qt. (1.5-liter) casserole dish. bake 50 to 60 minutes or until firm in the center. serve hot.