Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: cream shortening, add sugar then eggs and beat well (i use electric mixer). stir in buttermilk and bananas (by hand) and mix well. sift dry ingredients and add to liquid mixture blending well. pour into 2 greased and floured bread loaf pans. bake 50- 60 minutes at 350 degrees. let the bread cool in the pan on a cooling rack for at least 10 minutes before removing.

Target recipe: preheat oven to 350 and deg;f. mix bananas, xylitol and molasses in mixer using paddle attachment until bananas are completely mashed. add flour and baking soda; mix until combined. scrape down sides as needed. add oil, cream and vanilla extract in a steady stream until fully emulsified. add eggs and scrape bowl down. divide mixture into 2 loaf pans. bake for 30 minutes at 350f, reduce temperature to 330f for 50 minutes. remove from pan and cool on wire rack.