Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: 1. combine corn, water, bouillon, mushrooms, and garlic in large pot. bring to a boil, stirring frequently. 2. blend approximately two-thirds of soup to create creamy texture. cook on medium for 10 minutes (or more) so soup is simmering/at a low boil. 3. add sugar and fish sauce, stir, let cook several minutes and then taste. fish sauce will add a wonderful umami flavor and meld with the other flavors. 4. measure out cornstarch, add a small amount of milk, stirring until makes a smooth paste. pour rest of milk into paste, stir and add to soup. add diced tofu. add black pepper to taste. bring soup to a boil for 1 minute and serve.

Target recipe: fry bacon in a dutch oven until crisp; remove bacon, reserving 2 tablespoons drippings. crumble bacon and set aside. saute onion in reserved drippings until tender; add potatoes and water. cover and simmer 15 to 20 minutes or until potatoes are tender. stir in milk, corn, salt, and pepper to taste; continue to cook, stirring frequently, until heated through. sprinkle with crumbled bacon to serve.