Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: heat oven to 350. grease cookie sheets. cream together the shortening and sugar until light and fluffy. add the eggs beating well then stir in the vanilla and sour milk. combine the flour, baking powder, baking soda, salt and cinnamon. gradually stir into the creamed mixture. stir in the rolled oats and your choice of walnuts, raisins or chocolate chips. drop by spoonfuls onto cookie sheets. bake for 12 to 15 minutes.

Target recipe: preheat the oven to 350°f cream the butter with the shortening to blend well. mix in the sugar and milk powder, then egg and vanilla. stir in the hot water, which has been mixed with the baking soda. (all of these steps can be done in the food processor). fold in the salt, flour, oatmeal, raisins, walnuts and chocolate chips. roll dough into 1-inch balls and place on lightly greased or parchment-lined baking sheet. dip hands in water and press cookies down to flatten. bake at 350° for 12-15 minutes or until golden brown. for chocolate chunk oatmeal: omit raisins and add 2 cups chocolate chunks.