Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: saute red bell pepper in oil for 3 minutes. add sauteed bell pepper and remaining ingredients except crab and almonds to a small, greased baking dish. mix well. gently blend in crab. season to taste. top with almonds. at this point, you may refrigerate overnight if you wish. to serve, bake at 375 degrees f for 30 minutes until brown and bubbly. serve immediately.

Target recipe: combine first 4 ingredients in a bowl; stir well. add chopped bell peppers, artichokes, and crabmeat; stir well. coat 32 miniature muffin cups with cooking spray. gently press 1 wonton wrapper into each muffin cup, allowing ends to extend above edges of cups. spoon crabmeat mixture evenly into wonton-wrapper cups; sprinkle with cheese and chives. brush edges of wonton wrappers with melted margarine. bake at 350 degrees for 20 minutes or until crabmeat mixture is set and edges of wonton wrappers are lightly browned.