Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: melt butter in a pan. remove and mix in the biscuit crumbs. press into 9" deep pie plate, allowing it to come up the sides. cook for 2 min on high. allow to cool. beat cheeses, sugar and vanilla until smooth. add eggs. beat well then fold in the lemon rind and juice. pour the mixture into the crust. microwave for 8 mins on medium. cool. beat cream till soft peaks form. spoon it on the cheese cake. decorate with strawberries. chill before serving.

Target recipe: line an 8-inch square cake pan with foil. in food processor, process graham crackers and sugar to fine crumbs. add butter and 1 t water; process until crumbs are moistened. press crumb mixture into pan. melt 3/4 cup strawberry preserves; spread over crumbs. on medium-high speed, beat pudding mix, milk and vanilla 1 minute. beat in cream cheese until smooth; fold in topping. spread over preserves. chill until firm, 8 hours or overnight. cut into 12 slices. melt remaining preserves. top each slice with a halved strawberry and 1 t preserves.