Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: heat oil in large skillet. add shrimp; stir-fry 2 minutes. add vegetables; stir-fry 2 minutes. dissolve cornstarch in broth; add red pepper flakes. add to skillet. cook, stirring, until thickened. serve over noodles or rice and garnish with fresh basil and cilantro, if desired.

Target recipe: place the first 3 ingredients in a food processor, and process until minced. add lime juice, fish sauce, and tofu; pulse until blended. heat oil in a small skillet over medium heat; sauté ginger and garlic 2 minutes. add to shrimp mixture, and pulse until combined. add onions and chopped cilantro, and pulse 3 to 4 times. spoon into a bowl; cover and chill 1 hour. garnish dip with additional shrimp, lime/lemon wedges, and cilantro sprig, if desired.