Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: ..place the potatoes in a five quart pan. add cold water to 1 inch above the potatoes. place the pan over high heat and bring the water to a boil. reduce the heat and simmer for about 20 minutes. when potatoes pierce easily with a fork, remove from the pan from the stove and drain. ..place the drained potatoes into the large bowl of an electric mixer. at low speed, begin to break up the potatoes. as the potatoes break up, slowly raise the speed of the mixer to medium. add the milk, butter buds, nonfat sour cream, salt and pepper and mix until smooth. spoon the whipped potatoes into a warmed serving bowl and dust with the papri ka and parsley.

Target recipe: peel a strip of skin from each potato. place potatoes in cold water. set aside. heat large skillet over medium heat. add oil. saute onion and garlic 5 minutes, until tender. add broth and 3/4 cup parsley, mix well. bring to boil. place potatoes in a single layer in skillet. return to a boil, reduce heat, simmer covered for 10 minutes or until tender. remove potatoes with a slotted spoon to serving bowl. add pepper to skillet, stir. pour sauce over potatoes, sprinkle with remaining parsley.