Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: boil sweet potatoes until half cooked, 15 to 20 minutes. peel and slice sweet potatoes thinly. mix brown sugar, cinnamon, nutmeg, ginger and salt. place a layer of sweet potatoes in pastry-lined 9-inch pie pan. sprinkle with some of the spice mixture; dot with a little bit of butter. continue with layers until all ingredients are used, dotting top with butter. add cream. top with top crust, fluting edges and cutting vents. bake at 425 degrees fahrenheit for 30 for 40 minutes. if potatoes are still not tender, reduce temperature to 350 degrees fahrenheit and continue baking until they are done.

Target recipe: peel sweet potatoes. cut into quarters. place in heavy casserole. pour mixture of butter, brown sugar, and orange juice over top. bake at 325 degrees fahrenheit for half an hour. turn potatoes after said half hour. bake at 325 degrees fahrenheit for twenty minutes. top with marshmallows. return to oven at 325 degrees fahrenheit for approximately ten minutes more or until marshmallows turn brown.