Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: apple filling: in a saucepan combine apple, raisins, pecans, granulated sugar and water. cook and stir until thick and apple is tender, about 10 minutes. oatmeal cookies: cream butter and brown sugar until fluffy. beat in eggs one at a time. sift together flour, baking powder, salt, cinnamon and cloves. add to creamed mixture alternately with milk. stir in rolled oats. set aside about 3/4 cup of dough. drop remainder from teaspoon onto a greased cookie sheet. make a small depression in center of each cookie. top with apple filling and a small amount of reserved dough. bake at 375^ for 10 to 12 minutes.

Target recipe: preheat the oven to 350°f cream the butter with the shortening to blend well. mix in the sugar and milk powder, then egg and vanilla. stir in the hot water, which has been mixed with the baking soda. (all of these steps can be done in the food processor). fold in the salt, flour, oatmeal, raisins, walnuts and chocolate chips. roll dough into 1-inch balls and place on lightly greased or parchment-lined baking sheet. dip hands in water and press cookies down to flatten. bake at 350° for 12-15 minutes or until golden brown. for chocolate chunk oatmeal: omit raisins and add 2 cups chocolate chunks.