Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: mix 1 1/4 cups flour,yeast,cocoa,sugar, baking soda and salt. in saucepan,heat over medium-low heat milk,water,butter,and chocolate chips. stir until chips have melted. add to dry ingredients,beat at medium speed of hand mixer 2 minutes. add 1/2 cup flour,beat on high for 2 minutes. add egg. beat until blended. with wooden spoon,stir in enough of the remaining flour to make firm dough. turn out on lightly floured surface. knead until smooth and elastic. place dough in oiled bowl,turning to oil top. cover with plastic. let rise in warm place until doubled in size (about 1 hour) shape into 2 loaves and place into greased loaf pans. let rise until doubled (avout 30 minutes) bake at 375 for 25 minutes. turn onto wire racks to cool completely.

Target recipe: mix together 2/3 cup sugar, 2 tbsp cocoa. into a greased 1-1/2 qt ovenproof dish - break up enough bread to fill it 2/3 full. pour sugar and cocoa mixture over the bread. toss lightly to coat the bread. beat together eggs, vanilla and milk. pour this over the bread and it should just cover the pieces. bake in a preheated oven at 350 for 45 minutes. (optional)sprinkle chips on top at end of baking and let melt. serve with whipped cream.