Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: beat the eggs in a mixing bowl at high speed for 3 minutes or until frothy. add the flour, sugar and brown sugar and beat until blended. beat in the butter. stir in the chocolate chips and pecans. spoon the chocolate mixture into the pie shell. bake at 325 degrees for 55 to 60 minutes or until the center is set. let stand until cool.

Target recipe: preheat oven to 350°. in a large bowl combine flour, brown sugar, soda, salt, cinnamon, butter, eggs and vanilla. beat at medium speed with an electric mixer 1-2 minutes. stir in oatmeal, walnuts and chocolate chips. drop by well rounded tablespoons 2-inches apart on ungreased cookie sheet. bake 12-15 minutes until golden. cool 2 miuntes, then carefully transfer to racks with spatula to cool.