Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: prepare and bake the cake as directed on the package. allow to cool. remove from pan. slice a 1 inch layer off the top. gently hollow out a trench about 1 1/2 inches wide and 2 inches deep. tear the removed cake into small pieces and set aside. in a medium bowl, combine milk and pudding mix. beat on low for 2 minutes. fold cake pieces and 1 3/4 cups of whipped topping into pudding. fill trench with pudding mixture. replace top of cake. spread remaining whipped topping over top and sides of cake.

Target recipe: in mixing bowl combine eggs and milk. sift together flour, baking powder and salt. add to egg mixture; beat smooth. in deep skillet heat oil to 360 degrees. covering spout with finger, pour 1/4 cup batter into funnel. remove finger and release batter into oil in a spiral, starting in center and winding out. fry until golden about 3 minutes. turn carefully, cook 1 minute more. drain on paper towel, dust with powdered sugar.