Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: in first bowl, mix together 1 cup mayonnaise, dry mustard and onion; set aside. in second bowl, mix breadcrumbs and sesame seed. coat chicken in first bowl; then in second bowl. put on baking sheet. bake at 425 degrees for 12 minutes, or lightly brown. serve with dip (1 cup mayonnaise and honey).

Target recipe: in a large bowl combine the salad greens, chicken, baby corn, green onions, and radishes. for dressing. in a screw top jar combine the orange juice, vinegar, sesame oil and pepper. cover and shake well. pour dressing over greens mixture, toss gently to coat. divide among 6 salad plates/bowls, sprinkle with sesame seeds.