Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350f and grease a 3 quart casserole. mix together mashed sweet potatoes, eggs, vanilla, butter, milk and coconut. pour into greased 12-inch round casserole. for topping, mix together brown sugar, nuts, flour and butter. crumble over the sweet potatoes (not too thick as it's sweet). bake for 25 to 35 minutes.

Target recipe: cover potatoes with water in a large saucepan, heat to a boil over medium heat, cook until fork-tender, about 45 minutes. drain; set aside to cool, about 10 minutes. heat oven to 375 degrees; peel potatoes. transfer to a large bowl; mash. stir in sugar, melted butter, blending well. add eggs, one at a time, blending smooth. stir in milk,lemon juice, cinnamon and vanilla, stirring just until well blended. transfer to a 3-quart casserole dish. bake until tip begins to brown, about 50 mintues.