Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: bake 350°f oven. butter 9x13-inch casserole pan. steam or cook zucchini; drain and mash. sauté onions, garlic and mushrooms in olive oil; add to zucchini. add beaten eggs, bread crumbs and cheese to zucchini, onion, mushroom, garlic mixture. pour into buttered casserole pan. bake until set, 30 minutes or so.

Target recipe: preheat oven to 350 combine zucchini and onion in a medium saucepan, cover with water and boil for 5 minutes; drain and cool. combine carrots, soup, sour cream, and garlic powder in a large bowl; stir until smooth. add zucchini, onion, and chicken; mix. spread chicken mixture in a greased 9 x 13 inch casserole. melt the butter in a skillet, add accent seasoning and toss well to coat with butter. sprinkle cheese over chicken mixture and bake for 1 hour. casserole should be golden brown and hot!