Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: melt the velveeta, grated cheddar cheese, milk, mustard and minced garlic until smooth and creamy. stirring frequently. sautee the ham, onion and celery. about 10 minutes add the ham mixture to the cheese sauce. mix with the cooked noodles. spoon into a large rectangle baking dish. brown the breadcrumbs with dash of onion and/or garlic powder in butter. sprinkle over top of macaroni and cheese bake @ 350 degrees for 1/2 hour. this dish can feed up to 6 or more people at one meal. makes great leftovers.

Target recipe: alternate layers of macaroni, cheddar, and cottage cheese in a greased 2-quart baking dish; beginning with macaroni and ending with cheddar. melt 1/4 cup butter; stir in flour to make a smooth mixture. blend in milk gradually. heat to boiling; stirring constantly. cook until thickened about 2 mins. add salt and pepper. pour over macaroni and cheese. bake at 375 degrees for 30-35 minutes.