Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: saute onion in oil until translucent. add garlic, saute about 30 seconds. add basil, salt, and pepper to taste. simmer about 5 minutes. you can also add a pinch of sugar, if you like it sweeter, or a splash of balsamic vinegar, or a little white wine, or oregano and/or rosemary,or whatever you like, but it's delicious as is. also, it's fantastic if you make meatballs, and when they're done, make this sauce in the same pan after draining out most of the grease.

Target recipe: heat the oil in a large saucepan over medium heat. add the onion and garlic and saute for about 5 minutes, until softened. add the tomatoes with their juices to the pan. add the salt, basil, thyme, oregano, and pepper. cook, covered, for 10 minutes. uncover, stir, and cook, uncovered, for another 20 to 25 minutes, until flavors have blended. taste and adjust the seasoning as needed. meanwhile, cook the pasta in a large pot of boiling salted water according to the package directions. toss with the sauce and serve immediately.