Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: combine chicken and lemon juice. marinate at least 6 hours or overnight, turning occasionally. remove chicken, discard marinade, reserving 1 tablespoons. combine flour, salt and pepper; dredge in flour (this step may be skipped). heat oil in large skillet over medium-high heat, fry in several batches. transfer to casserole large enough to hold chicken in single layer. combine peel and brown sugar in bowl, sprinkle over chicken. combine stock and 1 tbsp reserved marinate, pour around chicken. bake at 350°f 35-40 minutes. good served hot, even better served cold.

Target recipe: in a medium pot, add condensed chicken and rice soup, chicken broth and lemon juice. bring to simmer over medium-high heat,. in a small bowl, lightly whisk egg yolks. *slowly whisk in 1/4 cup of the hot broth into the egg yolks to prevent curdling.* gradually add the egg yolk mixture into the soup, stirring constantly. stir in shredded chicken and heat completely. serve and garnish with a pinch of fresh parsley if desired. enjoy! ;).