Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: in a large bowl, combine first seven ingredients; set aside. on metal or soaked wooden skewers, alternately thread meat and vegetables. place in a large glass dish. pour marinade over kabobs; cover and refrigerate for 6 hours or overnight, turning several times. discard cloves. grill over medium-hot heat until the meat reaches desired doneness and vegetables are tender.

Target recipe: in a bowl, combine the cornstarch, bouillon, water, and soy sauce. cut the steak thinly across the grain, then cut slices in half; set aside. in non-stick skillet or wok, stir fry the green pepper, garlic, and onion in the oil for 4 minutes; remove and set aside. add the meat and stir fry for 4-6 minutes. stir cornstarch mixture and add to pan; bring to a boil. cook and stir for 1 minute or until thickened. add tomatoes, water chestnuts, and green pepper mixture; cook and stir until heated through. sprinkle with pepper and serve over rice.