Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 475 degrees. peel the potatoes and cut them in half across the middle, then cut the halves lengthwise into 1/4-inch- thick slices. put the slices into a bowl and spray well with nonstick cooking spray. add the marjoram or thyme, salt and pepper. toss several times to coat the slices with pam and seasonings. spread the slices evenly in a single layer on baking sheets. bake for 8 to 10 minutes, then turn the slices and bake until slightly crisped and tender, 5 to 7 minutes longer. scoop the hot slices back into the bowl.

Target recipe: preheat oven to 350°f. peel and dice the potatoes into 1-1/2" pieces and place in a roasting pan. combine the butter, oil, honey and lemon juice and heat in the microwave or on the stovetop until the butter is melted. pour the mixture over the potatoes then toss and season with salt and pepper. bake turning occasionally until the potatoes are tender, approximately 45 minutes.