Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 350degrees.cream the butter, sugar and peanut butter with a mixer. beat in the eggs and vanilla. add the flour,baking soda and salt and chips and mix well until combined. using a 1/4 cup of batter for each cookie, rolling into a ball and place on greased cookie sheets. using a dinner fork, press each ball in first one direction and then clockwise. bake at 350 degrees 12-15minutes(until light brown). cool completely.

Target recipe: preheat oven to 350° f. in a large bowl, beat margarine and peanut butter with an electric mixer until creamy, approximately 1 minute. add egg substitute, honey and vanilla. beat on high speed for approximately 1½ minutes. add splenda and beat on medium speed until well blended, approximately 30 seconds. in small bowl, combine flour, baking soda and salt. slowly add flour mixture to peanut butter mixture, beating on low speed until well blended, about 1½ minutes (mixture may be crumbly). roll level teaspoons of dough into balls and drop onto a lined sheet pan, about 2" apart. flatten each ball with a fork, pressing a crisscross pattern into each cookie. bake 7-9 minutes or until light brown around the edges. cool on wire rack.