Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: mix the garlic, chopped green onion tops and bottoms, and the oil thoroughly. add the mayonnaise and blend the mixture well, until the oil is absorbed into the mayonnaise. cover and chill. suggested dippers: asparagus, red bell pepper, broccoli, potato skins, roast beef, turkey

Target recipe: in a food processor or blender, whizz together the egg yolks, garlic, lemon juice, mustard and salt. with the motor still running, slowly, and barely at a trickle, add the combined oils. continue whizzing until the mixture is thick, smooth and silky. beat in the boiling water. transfer to a bowl or jar, cover, and keep refrigerated for up to 3 days.