Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: sift dry ingredients. add shortening, brown sugar, eggs, and half the milk. beat until smooth. fold the remaining milk, raisins, and oats. drop on greased baking sheet. press cookies flat with a damp paper towel on the bottom of a glass. bake in an oven at 375 degrees for 8-10 minutes.

Target recipe: preheat the oven to 350°f cream the butter with the shortening to blend well. mix in the sugar and milk powder, then egg and vanilla. stir in the hot water, which has been mixed with the baking soda. (all of these steps can be done in the food processor). fold in the salt, flour, oatmeal, raisins, walnuts and chocolate chips. roll dough into 1-inch balls and place on lightly greased or parchment-lined baking sheet. dip hands in water and press cookies down to flatten. bake at 350° for 12-15 minutes or until golden brown. for chocolate chunk oatmeal: omit raisins and add 2 cups chocolate chunks.