Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: brown steak strips. sprinkle with flour to coat the meat. slowly add soup to make a gravy. in a seperate pan saute onions until clear. add mushrooms to onions and cook until wilted. add mushrooms and onions to beef and gravy. simmer 15 minutes or so to let thicken slightly. stir in sour cream 5 minutes before serving. heat through, do not boil. serve over hot noodles.

Target recipe: trim fat from beef and cut into 1/2-inch slices. over high heat sear the beef quickly in 1 tablespoon butter. in 3 tablespoons butter (same pan) saute onion, garlic and mushrooms about 5 minutes. remove from heat. stir in flour, meat extract paste, catsup, salt and pepper. stir until smooth. gradually add bouillon, stirring constantly bring to a boil. reduce heat and simmer for 5 minutes. over very low heat, add wine, dill and sour cream. add beef, simmer only until beef is hot. serve over wild rice. serves 6.