Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: in a stockpot, heat the oil and saute the onions and jalapenos. add the potatoes and cook for 2 minutes, stirring constantly to prevent sticking. add the pumpkin puree. whisk in the chicken stock and boil for 2 minutes. reduce heat and simmer until potatoes are tender, about 20 minutes. stir in cream and poblano peppers, cumin and salt and cook until heated through. for faster prep time use the pulse button on your food processor to puree the jalapenos and dice the onions and potatoes and poblano peppers in small batches. consistency may be adjusted with cream, stock, or pumpkin puree.

Target recipe: place bacon in a skillet and cook all the way through. add onions when bacon is almost done, so that you can cook until onions are translucent. drain bacon/onions completely and set aside, discarding oil. boil potatoes until almost fork tender, and discard water. mix all canned ingredients, bacon/onions, pepper to taste and potatoes in a large pot. heat until potatoes are fork tender to your liking. serve!