Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: mix all ingredients well. roll into 1 inch balls. to bake: bake at 350 for 20-30 minutes or until no longer pink. to cook in sauce: drop meatballs into spaghetti sauce about 30 minutes before serving. meatballs can be froze cooked or raw for later use. if freezing raw, freeze on cookie sheet until solid. then place in ziptop bag.

Target recipe: mix all ingredients thouroughly. form 1/4 cup meat mixture into meatballs. arrange 1/2 the meatballs around the edge of a dinner plate or large microwave safe plate. microwave meatballs at 70% power 4 minutes 30 seconds. turn over meatballs. microwave at 70% power for 3 minutes. repeat steps 3-6 with second half meatballs. add meatballs to your favorite sauce.