Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: mince the chicken, mix in the tarragon, lemon zest and pepper. beat in the egg white, form the mixture into small balls using your hands. place the butter, flour, milk and crumbled stock cube in a saucepan, heat stirring until soup boils, thickens and is smooth. add pepper to taste. drop in the chicken balls and boil for 4-5 minutes. just before serving add watercress leaves to the soup. serve hot with brown bread.

Target recipe: chop up the vegetables and put them in the crockpot. add the tomatoes, with juice. add the ranch dressing mix. remove some of the skin of the chicken. place the chicken on top of the vegetables. add the serrano pepper whole and remove before serving. add the water to cover. cook for 6-8 hours on high.