Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: crust: mix all ingredients together and press into bottom of a 9-inch springform pan. filling: in a small pot add water to gelatin, stir over low heat until completely dissolved and clear. beat cream cheese and sugar with a mixer, on medium speed until blended. gradually add gelatin mixture, then milk and juice. cool in fridge until slightly thickened. fold in whipped cream and pour over crust. put in fridge without topping. let set until firm, flavour comes out really only after 24-hours. then add topping of choice fresh or canned.

Target recipe: add sugar and butter to the graham cracker crumbs in a bowl and mix. press into a 9 x 13" pan. beat cream cheese until creamy with no lumps, then add powdered sugar and lemon juice and incorporate. fold in whipped topping and pour into crust. chill until firm and top with favorite fruit filling if desired.