Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: melt butter in a 13 x 9-inch pan. sprinkle graham cracker crumbs evenly over the melted butter and press down. sprinkle the coconut on next, chocolate and butterscotch pieces and nuts. then drizzle condensed milk over all. press lightly. bake for 30 minutes at 350°. [editor's note: added temp 12/16/2001]. cool in pan on wire rack. cut into bars.

Target recipe: cook bacon crisply, crumble and set aside. in a large deep glass bowl, place the chopped lettuce first, and top with a layer of cauliflower, onion, peas, eggs, then cheddar cheese. prepare the dressing by whisking together the mayo, sugar, vinegar and parmesan cheese. drizzle over salad, top with crumbled bacon, and refrigerate until chilled.