Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees fahrenheit. coat a nonstick 12" pizza pan with non-stick cooking spray. spread cookie dough out evenly in prepared pan, pressing with fingers to flatten. bake for 17 minutes or until cookie dough is lightly browned. let cookie pizza cool completely in pizza pan on a wire rack. to decorate: spread raspberry preserves evenly over cookie pizza to within 1" of edge. sprinkle chocolate candy, peanuts and coconut evenly over the preserves. cut into 12 pizza-shaped slices.

Target recipe: mix the shortening, vanilla, and both sugars until it forms a paste. add the egg and mix well. add the dry ingredients and mix well. make sure all the flour is mixed in thoroughly. stir in chocolate chips. at this point, you have cookie dough, and it can be eaten as is. drop teaspoonfuls of cookie dough onto a greased cookie sheet. bake at 375°f for about 12 minutes. let cool and enjoy!