Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: prepare dressing. in a large skillet over medium heat, cook bacon until desired crispness; remove with slotted spoon and set aside. add onion and mushrooms to bacon drippings. cook, stirring frequently for 5 minutes or until onions are soft. stir in apple cider vinegar and maple syrup; boil 1 minute. season with salt and pepper. place spinach, apples, pecans and bacon bits in salad bowl or arrange in individual salad plates. toss salad with warm dressing or spoon over salad on plates. serve immediately.

Target recipe: mix oil, vinegar and cheese. cut artichokes in quarters and add to the vinaigrette along with oil they come in; mix gently and refrigerate for several hours or overnight. take fresh spinach, wash and remove tough stems and tear as for tossed salad. serve with the dressing. this dressing works well with other salad greens.