Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: in a bowl, combine the flour, salt and sugar. gradually pour in the milk, stirring constantly, until a smooth batter is formed. add the eggs, one at time, stirring well each addition. stir in sliced bananas. heat oil and butter in a nine inch non-stick skillet over medium heat. pour the mixture in by spoonfuls, spreading the mixture evenly across the pan. when the bottom has turned a golden brown turn the frittata and cook over low heat until golden brown on the other side. sprinkle with sugar and serve warm.

Target recipe: mix and sift 1 1/2 cups flour, 2 teaspoons baking powder and 1/2 teaspoon salt. moisten with 1 egg well beaten and diluted with 2/3 cup milk, beat thoroughly. stir in 2 peeled and diced bananas, drop from spoon into deep hot fat and fry until brown. drain on brown paper and sprinkle with powdered sugar.