Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: mix german chocolate cake mix, water, oil and eggs. put into 9 x 13 inch greased and floured baking dish. bake at 350 degrees for 35 to 38 minutes. while cake is still very warm, poke holes in top of cake with the end of a wooden spoon. pour sweetened condensed milk over top. let cake cool. pour hot fudge topping over top of cake and let set. spread on whipped topping and garnish with crushed heath bars.

Target recipe: preheat oven to 350 degrees. in a bowl combine butter, flour and sugar and mix to a fine crumb consistency. press into a 9 inch springform pan and bake for 25 minutes. remove from oven and set side to cool. in a large mixer bowl combine cream cheese, confectioner's sugar and cool whip. beat until smooth. pour into cooled shell. beat together milk and instant pudding until thick then pour over cream cheese mixture. whip cream and pour over chocolate. - - - - - - - - - - - - - - - - - - serving ideas : .refrigerate and let chill for 12 hours before serving.