Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: cream together butter and sugars by hand with a wooden spoon. add eggs, one at a time, beating after each addition. stir in vanilla. in a separate bowl, combine flour, oats, salt, baking soda and baking powder. gradually stir into creamed mixture. stir in chocolate chips. preheat oven to 375°. drop cookies by teaspoonfuls onto lightly greased cookie sheets. bake for 6-8 minutes. let cool on sheets for 2-4 minutes before removing to wire racks.

Target recipe: heat oven to 350°f. cream margarine with sugars until light and fluffy. beat in egg and vanilla. stir flour with baking soda, salt and spices; add to creamed mixture, mixing well. stir in oats. fold in chips and nuts. drop by rounded tablespoonfuls onto ungreased cookie sheets. bake at 350° for 8-9 minutes for a chewy cookies, 10-11 minutes for a crisp cookie. transfer to wire cooling racks.