Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: combine ground beef, farina, minced onion, parsley, parmesan cheese, egg and tomato paste. form into 12 meatballs. (easier if you wet your hands before forming balls.) bring beef broth and water to a boil, add meatballs, celery, carrot and sliced onion. cover and simmer for 45 minutes or until vegetables are tender.

Target recipe: combine beef, 2 tbsps pasta, bread crumbs, egg, 1 tbsp parsley, 1/2 tsp basil, salt, pepper and garlic in medium bowl. form into 28-30 1-inch meatballs. bring broth, tomato sauce, onion and remaining 1/2 tsp basil to a boil in large saucepan over medium-high heat. carefully add meatballs to broth. reduce heat to medium-low; simmer, covered, 20 minutes. add remaining 3 tbsp pasta; cook 10 minutes or until pasta is tender. garnish with remaining parsley.