Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: crumble pork sausage into a 1-quart casserole. stir in onion. micro-cook, uncovered, on 100% of power 4 minutes or till meat is no longer pink, stirring once. drain off fat. stir in tomato sauce, canned green chili peppers, flour, chili powder, and garlic powder. micro-cook, covered, on 100% of power for 2 to 3 minutes or until slightly thickened and bubbly. meanwhile, in a salad bowl toss together lettuce, carrot and tomatoes. top with sausage mixture, shredded cheese and taco chips

Target recipe: crumble and brown meat well in a skillet over medium-high heat. drain excess grease, and add green pepper, onion, granulated garlic, and salt and pepper to taste. cook a few more minutes, and add chili powder and cumin. in a small saucepan, melt cheese over low heat. stir in tomatoes with green chilies, and season to taste with salt and pepper. in a large bowl, layer in the following order, lettuce, tomatoes, chips, hot meat mixture, and hot cheese mixture. toss at the table, and serve immediately.