Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: cook the white sugar, karo syrup and salt just until the sugar is dissolved and the mixture is clear. do not boil. add the peanut butter and rice krispies and mix well. spread into a jelly roll pan. heat the stick of butter, brown sugar and the milk until the butter is melted. add 1 teaspoon vanilla and enough powdered sugar to make it spreadable. ice bars and let cool.

Target recipe: mix granulated sugar, milk, peanut butter and corn syrup in sauce pan. heat to a boiling over medium heat, stirring frequently. boil and stir 1 minute; remove from heat. cool, without stirring, until bottom of pan is lukewarm, about 45 minutes. stir in nuts and vanilla, add powdered sugar until mixture is very stiff. press into buttered loaf pan (9x5x3). refrigerate until firm, about 30 minutes. cut into 1 inch squares.