Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: spray a 12-inch skillet with nonstick spray coating. brown chicken pieces on all sides over medium heat about 15 minutes. remove chicken. drain fat from skillet, if neccessary. add mushrooms, carrots, rice, onion, bouillon, poultry seasoning, 2 cups water, salt. place chicken atop rice mixture. cover; simmer 30 minutes or till chicken and rice are done.

Target recipe: preheat oven to 350°f. place rice in a layer on the bottom of a 9x13" glass dish. top with mushrooms and water chestnuts. combine onion soup mix, cream of mushroom soup, and water in a separate bowl, mixing well. place chicken in a layer on top of the rice and vegetables. gently pour soup mixture over the chicken. cook for 1 1/2 hours, or until the chicken is cooked through and rice is ready.