Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: preheat oven to 375 degrees. peel, core and slice the apples. put the apples in a bowl. mix in 1/2 cup brown sugar. in another bowl, mix 1 cup flour, 3/4 cup sugar, cinnamon and 1/4 tsp salt. take another bowl. in this, beat the egg and butter. add to the dry ingredients. this is the topping for your apple crisp. now put the apples in the baking dish and pour the topping over them. bake for 30-40 minutes. once it's done, you'll find that the apples are soft and the topping is golden and crisp. remove it from the oven and let it cool. apple crisp is ready to be served!

Target recipe: pre-heat the oven to 350°f (180°c, gas mark 4). place 1/2 cup of self raising flour into a bowl. place 40g of butter into the same bowl. add 3tbsp of sugar and a pinch of salt to the bowl. mix the ingredients together until they are dry and crumbly. peel and core an apple, and then slice it into roughly 1/2cm (1/3 inch) slices. lay out your apple slices in a random pattern on the bottom of a dish. sprinkle the flour mixture over the apples, making sure that they are all covered, but do not pat the flour mixture down. place the crumble on the middle shelf of the oven. bake the crumble for 30 minutes. let the crumble cool down for approximately 5 minutes. serve with either custard, ice cream or cream.