Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: in a large soup pot, combine the onion, celery, carrot, sweet potatoes, broth, curry powder, thyme, pepper, cayenne and white wine. bring to a boil, reduce the heat and simmer, 30-40 minutes, or until the sweet potatoes are soft. with a slotted spoon, remove about 1 1/2 cups of the vegetables and set aside. puree the remaining soup with a hand blender (or food processor) until smooth. return the vegetables to the pot. stir in the and coconut milk and milk, and heat through.

Target recipe: scald the milk and mix everything together. pour into the unbaked pie crust and bake at 425 degrees for 20 minutes, reduce to 350 degrees and continue another 20 minutes or until toothpick inserted in the center comes out clean. cool before serving. its best served warm.