Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: mix dry ingredients in a large bowl; set aside. mix wet ingredients in a medium bowl. add wet ingredients to dry ingredients and mix until just blended. spoon onto a pancake grill set at about 325°f until edges of each pancake looks dry and a little bubbly then flip to cook the other side for a few minutes.

Target recipe: mix together the oatmeal, soured cream and syrup, cover and refrigerate overnight. mix in the egg, flour, salt and bicarbonate of soda. stir in the milk to give a thick batter consistency. heat a lightly greased griddle or frying pan until hot, then drop large spoonfuls of the mixture onto the griddle. cook until bubbles begin to show on the surface, turn and cook for a further 2 minutes. cook remaining mixture in batches. serve buttered, with jam if desired. can be served warm or cold. store at room temperature in airtight container.