Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: heat oven to 230ºc, 450ºf, gas mark 8. mix flour and salt in a basin, make a hollow in the centre and drop in egg. stir with a wooden spoon and add liquid gradually, until all the flour is worked inches. beat well and add remaining liquid. n.b. the consistency should be like single cream. heat oil or fat in shallow tin or 12 patty tins. place in oven until haze appears. pour all the batter into the tin, or almost fill patty tins. bake for about 30 minutes for a large pudding, 20 minutes for small ones.

Target recipe: beat eggs and salt slightly with fork. add flour gradually, beat, add milk a little at a time until smooth. add more milk to make a batter like a rather thin pancake batter. let stand 1 hour. put 2 tablespoons beef fat in baking pan and heat in oven. pour batter on hot fat. bake 20 minutes in 425 degree oven.