Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: put daal in a pan, add tomatoes, turmeric, red chilli powder, onions and green chillies. bring to a boil, remove the scum, reduce to low heat, simmer, stirring at regular intervals, until the lentils are mashed. continue to simmer. to prepare the tempering, heat ghee in frying pan, add mustard and cumin seeds, stir on medium heat until they begin to pop, add garlic and stir-fry until golden brown. then add red chillies and curry leaves, stir until the chillies becomes bright red, and pour over the simmering daal. remove and adjust seasoning.

Target recipe: partially bake your pie crust. i use whole wheat pastry four, but you can use your favorite recipe. mix the mayo with the cheddar cheese. layer the pie as follows: 1/2 the tomatoes, 1/2 the onion, 1/2 the basil, 1/2 the mushrooms, 1/2 the swiss cheese, all the mayo and cheddar mixture, then repeat layers. bake at 350 for 35 to 40 minutes until golden. share with friends and enjoy!