Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: in small bowl, combine flour baking powder and salt. in large bowl, cream butter, peanut butter, sugars and vanilla until smooth. beat in eggs one at a time. blend in flour mixture. spread evenly in ungreased 15 x 10-inch jelly roll pan. sprinkle surface with peanuts (lightly press into batter). bake 25-30 minutes at 350°f, then cool completely. cut into 2-inch squares.

Target recipe: preheat oven to 350°. mix as for cookies, pour into a great 9x13 pan. press if necessary. bake for 25 minutes. while still warm, ice with peanut butter icing. cut into bars. peanut butter icing: mix 2 tbsp butter, 2 tbsp peanut butter, 1 cup powdered sugar. add enough water to make thin consistency to drizzle over top.