Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: cut wings in half and divide into 4 batches. dip in slightly beaten egg and then in flour. divide the butter into 4 batches. melt the butter in a 2 cup measuring cup and pour only a 1/4 cup into a 10" non stick frying pan. fry the wings in butter on medium heat until a deep brown and crisp. continue with the next 3 batches and then put wings in a shallow roasting pan and pour sauce over top of wings. bake at 350 for 1/2 hour. spoon sauce over wings during cooking.

Target recipe: cut the chicken wings in two at the joints. in a large frying pan or skillet; heat to 360f enough oil (or shortening) to cover the chicken wings. add the wings and fry until crisp, about 12-15 minutes. to bake, preheat the oven to 450f. spread the chicken wings out on a baking sheet in one layer and bake 45 minutes. to make the sauce, combine the hot sauce or tabasco and melted butter and blend thoroughly. as soon as the chicken wings are cooked, douse with the sauce, and serve immediately.