Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: prepare basic meatballs except -- cook in a dutch oven. drain off excess fat. add the remaining ingredients and heat to boiling. reduce the heat, cover and simmer, stirring occasionally, until the vegetables are tender, about 40 minutes. remove the bay leaf and serve. note: you can substitute 1 24-oz package of frozen stew vegetables for stew for the carrots, celery and potatoes.

Target recipe: preheat oven to 375 degrees. grind the bread in a food processor until fine crumbs form. transfer to a large bowl, and pour milk over crumbs. add hamburger and egg to bowl with bread crumbs. combine mixture with hands until well mixed. make meatballs into whatever size desired. mix ketchup, worcestershire, and hot sauce together to make glaze and apply to tops of meatballs. bake until cooked through 30-45mins depending on size of meatballs.