Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: boil ramen noodles in water until tender. drain and set aside. meanwhile, heat oil in skillet until shimmering. add beef and cook until no longer pink, breaking up any large clumps with the edge of a spoon, about 5 minutes. drain any excess fat and discard. add onion, water, worcestershire sauce and peas. season to taste with salt and pepper. transfer to an oven-safe dish, top with cooked noodles, and broil until brown and crispy.

Target recipe: preheat oven to 350°f. fry the ground meat and onion together until meat is brown and onion is translucent. drain the fat. add salt and pepper to taste. place into oven proof baking dish. pour cream style corn over the top. spread mashed potatoes over the top. bake for 30 min or until golden brown.