Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: in a microwave or double boiler, melt butter and chocolate. cool slightly. in a mixing bowl, beat the eggs, sugar and vanilla. add the chocolate mixture and mix well. combine flour and salt and gradually add to chocolate mixture. stir in nuts. spread into a greased 9x13 inch baking pan. bake at 350 degrees for 16-20 minutes or until a toothpick comes clean. cool on a wire rack. in a mixing bowl, cream butter, sugar and extract. add enough cream until frosting reaches spreading consisitency. frost cooled bars. melt chocolate and butter. drizzle over frosting. cut into bars.

Target recipe: in a microwave or double boiler, melt chocolate and butter; cool for 10 minutes. add sugar; mix well. stir in eggs and vanilla. add flour; mix well. stir in walnuts. line a 13x9x2" baking pan with foil and grease foil. pour batter into pan. bake at 350 degrees fahrenheit for 25 to 30 minutes or until toothpick inserted near center comes out with moist crumbs. cool completely. for topping: melt chocolate chips, water and butter; stir until smooth. cool to room temperature. fold in whipped cream. spread over brownies. chill before cutting. store leftovers in refrigerator.