Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: combine nido milk, water and sweetened condensed milk in a saucepan. heat over low heat until just warm. remove. stir vanilla essence into warm milk. dissolve gelatine in the extra water. stir into the mixture. pour into a shallow tray. refrigerate until set. after setting, turn the mixture into a large bowl. beat until it increases in volume, then fold in the remaining ingredients. pour the mixture into a greased pudding bowl. cover with foil and freeze. preparation of glace cherries:- boil half a cup of sliced ginger with half a cup of sugar in one and a half cups of hot water. leave it to boil for 10 minutes. strain it. chill for 15 minutes.

Target recipe: grease a 20cm round cake tin. line the base and sides of the tin and grease the paper. place the chocolate and butter in a saucepan over another saucepan containing boiling water, making sure the water doesn't bubble into the chocolate mix. stir over low heat until melted. dissolve coffee in hot water. add to the chocolate mix with the sugar and almond. mix well. beat in egg yolks, one at a time. beat egg whites to stiff peaks; gently fold into chocolate mixture, gradually. pour into tin. cook in moderate oven for about 50 minutes or until firm to touch. cover with foil if browning too much. cool in tin. cover and refrigerate for several hours or overnight.