Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: mix together all ingredients until throoughly blended. turn the dough onto a floured board and divide into three. roll into a circle about 1/4 inch thick. cut each circle into 6 wedges. preheat a frying pan or griddle over moderate heat. cast iron works great. sprinkle the griddle with flour and cook each circle for about 5 minutes, until the edges begin to brown turning once to cook both sides.

Target recipe: peel and slice potatoes. chop onions and celery. saute these ingredients in 1 1/2 tablespooons of butter. add boiling water, enough to cover. add salt and bay leaf. boil the veggies until the potatoes are tender. remove bay leaf. put them through a ricer or blender. beat into the potato mixture 2 tablespoons butter. thin the soup with your choice of milk, cream or chicken stock. add salt and pepper to taste. add worcestershire sauce. stir and bring to near boil. serve garnished with parsley and chives.