Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees fahrenheit. coat a nonstick 12" pizza pan with non-stick cooking spray. spread cookie dough out evenly in prepared pan, pressing with fingers to flatten. bake for 17 minutes or until cookie dough is lightly browned. let cookie pizza cool completely in pizza pan on a wire rack. to decorate: spread raspberry preserves evenly over cookie pizza to within 1" of edge. sprinkle chocolate candy, peanuts and coconut evenly over the preserves. cut into 12 pizza-shaped slices.

Target recipe: preheat oven to 300 degrees. prepare cookie sheets. beat butter and two sugars together until fluffy. in a small bowl, whisk together corn starch and water and beat into the butter mixture along with the vanilla and heavy cream. combine dry ingredients together (flour, baking powder, baking soda and salt) and gradually beat into the mixture. stir in chocolate chips and espresso powder with a wooden spoon. drop 1-tbsp balls of dough 2 inches apart. bake for 20 minutes.