Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: cook and stir hamburger in skillet over medium heat until light brown. remove from heat. stir onion, cheese, parsley, salt and pepper, cover. heat remaining ingredients to boiling, stirring occasionally. reduced heat. simmer uncover 5 minutes. dip each tortilla into sauce to coat both sides. spoon about 1/4 cup hamburger mixture onto each tortilla, roll tortilla around filling. arrange in ungreased oblong baking dish with seam side down. pour remaining sauce over enchiladas, and sprinkle with 1/2 cup cheese. cook uncovered in 350 degrees oven, until bubbly, about 20 minutes.

Target recipe: preheat oven to 350°f. brown the meat in a heavy nonstick skillet over medium high heat. drain excess drippings. combine meat with onion and 2/3 cup cheese. warm the tortillas according to package directions to soften. put some filling down the middle of each tortilla and roll up. place the enchiladas in a 9”x13” baking dish. combine the soups and salsa in a bowl. pour over enchiladas and spread evenly. sprinkle with remaining cheese. bake about 20 minutes or until heated through, bubbly and cheese has melted.