Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: mix and knead for 5 minutes. let rest a few minutes. pinch off about a half-dollar size piece and, on a floured surface, roll flat with a rolling pin until 1/8" thick. hint: each time you roll the pin over the tortilla, gently pick it up and turn it; this gives it the roundness. also, make sure you are working on a floured surface and keep your rolling pin floured.

Target recipe: mix all ingredients together till dough forms a soft ball. form into golf ball size balls. dip one ball at a time in a little white flour. roll out till flat, thin, round as you can get them. place on heated cast iron about one minute flip to cook other side.