Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheatoven to 350°f. butter a deep 2-quart or 9x13" baking dish. place the sliced apples in large mixing bowl. stir in lemon juice. toss well. blend flour, both sugars, cinnamon and a dash of nutmeg in a food processor until well combined. add butter and blend until mixture forms large clumps. transfer to a bowl and work in pecans with your fingertips. pour sliced apples into prepared baking dish. spread the topping mixture over apples. bake for 30 minutes or until apples are tender and the topping is browned. serve warm with whipped cream or ice cream.

Target recipe: preheat oven to 375 degrees. peel, core and slice the apples. put the apples in a bowl. mix in 1/2 cup brown sugar. in another bowl, mix 1 cup flour, 3/4 cup sugar, cinnamon and 1/4 tsp salt. take another bowl. in this, beat the egg and butter. add to the dry ingredients. this is the topping for your apple crisp. now put the apples in the baking dish and pour the topping over them. bake for 30-40 minutes. once it's done, you'll find that the apples are soft and the topping is golden and crisp. remove it from the oven and let it cool. apple crisp is ready to be served!