Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: place chicken in zip lock bag. season with salt and pepper. place mustard in small bowl. whisk in orange juice, oil and pepper flakes. pour over chicken, turning chicken to coat. let stand 20 minutes. combine chili sauce and hoisin sauce in small bowl. prepare barbecue medium-high. grill chicken until just cooked through, about 10 minutes per side. brush one side with chili-sauce mixture and grill until beginning to brown, about 3 minutes. brush second side with sauce and grill until beginning to brown. serve hot.

Target recipe: cut chicken into serving pieces and place in shallow dish or pan. combine all other ingredients and pour over chicken. cover dish with foil; refrigerate overnight. remove to room temperature 1 hour before cooking. place chicken on hot grill 25 minutes; then turn and cook 25 minutes more. brush often with marinade.