Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: cook noodles or fettuccine according to package directions. heat butter and cream in saucepan until butter is melted. remove from heat. add 1 cup parmesan cheese, salt and pepper; stir until sauce is blended and fairly smooth. add to drained noodles and toss until they are well coated. sprinkle with remaining cheese. variation: add cooked shrimp, crab or mushrooms.

Target recipe: melt butter on medium heat (4/10). mince garlic while butter is melting. reduce heat to low once butter is melted. stir in parmesan followed by heavy cream. cover top of sauce with a thin layer of salt and pepper, and parsley (if desired). mix together until consistent and heated thoroughly. sauce thickens as it sits/cools.