Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven on 200 degrees celcius. peel, core and cut apples into smallish pieces. place cut apple, cloves and water into a small casserole dish. cover and place in microwave on high for about 5 minutes. in a small bowl rub the butter and flour together. them stir in oats and sugar. put the crumble mixture on top of the apple and put into oven for around 5 minutes or until crispy and brown on the top.

Target recipe: heat oven to 350 degrees. in medium bowl combine all crust ingredients. beat at low speed until mixture is crumbly (2 to 3 minutes). reserve 1 cup. press remaining crumb mixture on bottom of greased 13 x 9-inch baking pan. bake for 14 minutes. meanwhile, in 2 quart saucepan stir together sugar and cornstarch. add pineapple and lemon juice. cook over medium heat, stirring constantly, until thickened (4 to 5 minutes). (mixture will be very thick.) spoon filling over baked crust; sprinkle with reserved crumbs. top with almonds. bake for 20 to 25 minutes.