Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: mix together dry ingredients in large bowl. toss blackberries in dry ingredients til flour coated. mix together liquid ingredients. pour wet ingredients into dry and mix just til moist. spoon batter into jumbo muffin cups (ungreased). bake at 350 for 25-30 minutes .

Target recipe: preheat oven to 400f adn prep. muffin tin with 12 paper liners. in a large bowl, sift together the first 4 ingredients. in a medium bowl, lightly beat egg white. in a side bowl blend honey and melted butter then add to egg; stir in milk. add yogurt and jam and stir well. stir in oats and let sit 1 muinute. add wet mix to dry mix and stir until batter is lumpy. fill muffin cups 3/4 full and bake 20-25 minutes. enjoy with a cup of tea!