Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: cook spinach about 5 minutes in a heavy enameled pot. after squeezing thoroughly to rid of as much water as possible, chop it coarsely and put into enameled saucepan with the softened butter and other seasonings. stir over very low heat until butter is almost absorbed.add small clove of garlic, crushed in garlic press, 1/2 c pine nuts, 1/2 c seeded raisins (softened 5 minutes in hot water). cover and cook over very low heat for about 5 minutes, stirring constantly. turn into a hot vegetable dish. a cup of chopped, smoked ham may be added if desired.

Target recipe: add salt to the flour and rub in the margarine until the flour resembles crumbs. add water to make a dough. rap with cling film and leave in the fridge for an hour. saute onions slowly in butter. cook spinach according to package directions. combine onions, spinach and swiss cheese. beat eggs, blend in the milk and seasonings. combine with spinach mixture. pour over the pie shell and bake in a 200° oven for 35-40 minutes, or until knife inserted in center comes out clean.