Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: slice jam roll and place in trifle bowl. make jello following directions on package and replace 1/2 cup of cold water with the 1/2 cup of sherry. pour fruit cocktail over jam roll, then cover with jello. put in fridge to set. make up custard and pour on top of jello when it is set. then top with whipped cream and sprinkle with sugar sprinkles, keep in fridge till ready to serve.

Target recipe: cut jam rollettes into thick slices. brush with combined orange juice and grand marnier custard sauce. beat cream and nesle sweetened condensed milk until thick; fold in berries. layer cake and berry and cream in 6 individual serving dishes, refrigerate until ready to serve.