Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: melt butter in sauce pan. add cream cheese and whisk as you add half-and-half. whisk until smooth adding cheese, garlic powder and pepper. simmer until heated through. pour over any pasta you choose, we even liked it on cheese tortellini. serve with a nice green salad, garlic bread, and a nice glass of wine. very filling! thanks so much for all the reviews! this is a recipe that is basic, as you can see from all the suggestions! i hope that everyone continues to enjoy it, review it, and add your suggestions! thanks again! grits.

Target recipe: the key here is patience, add all ingredients gradually! melt butter in sauce pan on stove top with medium heat. gradually whisk in flour. this will create a yellow paste. gradually add milk, whisking until incorporated and no lumps are present. continue to whisk until hot. usually 3-5 minutes. the longer you cook the base (without the cheese) the thicker the sauce will be. add parmesan slowly, again whisking until incorporated. add crushed garlic and pepper. cook for 2 minutes or until cheese is melted. remove from heat.