Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 350 degrees. cook egg noodles as instructed on bag and set aside. add cream of mushroom soup and peas in separate bowl and stir. (don't drain peas). add tuna (drained) into mixture, stir until blended. add to mixture dill weed, pepper and season salt to taste. add noodles and stir. place mixture into baking dish. pour crushed potato chips on top, spread evenly. bake for 30 minute. enjoy!

Target recipe: preheat oven to 425°f degrees. cook noodles, drain and set aside. while the noodles are cooking in a skillet melt half the margarine over medium heat sauté the onions and celery until tender about 7 minutes; set aside. in a bowl combine; cottage cheese and mayonnaise. stir in noodles and celery, onions, tuna, and worcestershire sauce. salt and pepper to your taste. put noodle mixture in a 1 1/4-quart casserole dish. sprinkle with crumbs and dot with remaining margarine. bake until it turns golden brown (about 25 minutes). serve immediately.