Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: cream butter and sugar. add eggs, one at a time. beat well. add almonds or extract and beat until light. stir in pineapple and gradually add flour and salt. drop by teaspoons on greased baking sheet and garnish with cherries. bake at 350 degrees for 7 to 10 minutes or until golden brown.

Target recipe: preheat oven to 350°f cream the sugars with the margarine. add the egg and almond extract, and beat until fluffy. stir the flour and baking powder together and fold into the mixture a little at a time. beat lightly to make a smooth dough. do not knead the mixture too much, or the cookies will be hard. shape the dough into balls the size of a walnut. dip the tops of the cookies into the sesame seeds. (you may need to slightly dampen the top of each with a little water). lightly press half an almond into the center and flatten a little. place the cookies about 1-inch apart. bake for 8-10 minutes until golden brown. store in airtight containers.