Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: preheat oven to 350°f spray a 9" pie plate with non-stick spray. stir together breadcrumbs, chili powder, granulated onion, granulated garlic, brown sugar, pepper, salt and paprika. add evaporated milk and stir to combine. set aside for 10 minutes. stir again and add beef. combine well using your hands, then spread into prepared pie dish. bake in preheated oven 20 minutes. drain juices from pan (do not let the meat slide out of the pan like i did!). spread mustard over meat. spread ketchup on top of mustard. sprinkle shredded cheese evenly over top. return to oven for 5 minutes, until cheese is melted.

Target recipe: mix the meat, bread crumbs, onion, egg and seasonings together. shape the mixture into 12 thin patties, each about 4-inches in diameter. top each of 6 patties with 1 tablespoon of the cottage cheese, spreading to within 1/2-inch of the edge, sprinkle on 2 teaspoons of the parmesan cheese, and top each patty with one of the remaining patties sealing the edges firmly. brown the patties in a large skillet over medium-high heat, turning once. drain off the fat and pour the tomato sauce over the patties. cover and simmer for about 15 minutes. place a cheese slice on each patty, cover, and heat until the cheese is melted, about 2 minutes. serve with the remaining sauce in the skillet poured over them.