Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: peel hard boiled eggs and cut them lengthwise. carefully remove yolks; place yolks in a bowl. set egg whites aside. mash yolks with a fork. place basil and mayonnaise in bowl of food processor; blend about 2 minutes. add mixture to yolks, mix. season with salt and pepper if desired. fill egg whites with filling and serve.

Target recipe: place eggs in large saucepan. add enough cold water to cover by 1-inch. cover the pan and bring just to a boil. remove pan from heat and let eggs stand, covered, for 10 minutes. remove eggs to bowl of cold water and let cool, about 15 minutes. peel eggs, cut in half lengthwise and remove the yolks to a bowl. set aside the whites. use a fork to mash the yolks with the remaining ingredients. mound the yolk mixture back into the hollow of the egg whites, spooning about 1 tablespoons in each half-egg. sprinkle with reserved chives and serve.