Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350. grease and flour a 9 x 13 baking pan. mix butter, oil, water and cocoa together in small sauce pan. bring to boil. add this mixture to flour and sugar and beat until smooth. add eggs, baking soda, buttermilk and vanilla. mix well. pour into prepared baking pan. bake 20 minutes. prepare frosting while brownies are baking. put all frosting ingredients in medium saucepan and heat. do not boil. frost immediately after removing from oven. cut into squares when cool.

Target recipe: grease and flour a 13x9x2-inch baking pan; set aside. in the top of a double boiler, over simmering water, melt chocolate pieces and butter. stir in coffee until well combined. cool to room temperature. in a medium mixing bowl, beat the eggs with electric mixer until foamy. add the granulated sugar and beat on medium speed for 2 minutes. reduce speed; beat in chocolate mixture. stir in flour. spread in the prepared pan. bake in a 325 degree oven for 45 minutes. cool in pan on a wire rack. cut into bars.