Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: mix together flour, baking powder, and salt. set aside. layer ingredients in place before adding flour mixture. be sure to wipe out the inside of jar with a dry paper towel after adding the cocoa powder. instructions to attach to jar: empty jar of mix into large mixing bowl. use your hands to thoroughly blend mix. add butter or margarine melted. do not use diet margarine. add eggs, slightly beaten. mix until completely blended. spread batter into sprayed 9 x 13 inch baking pan. bake at 350 degrees f (175 degrees c) for 30 minutes. cool completely in pan. cut into 2 inch squares.

Target recipe: beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well. add eggs, 1 at a time, beating just until blended. add cocoa and vanilla; beat at low speed 1 minute or until blended. gradually add flour, beating well. stir in pecans and chocolate morsels. pour batter into a greased 13- x 9-inch baking pan. bake at 350° for 30 to 35 minutes. cool and cut brownies into squares.