Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: peel and chop potatoes. combine with vegetable oil and water. cook for 20 to 30 minutes or until potatoes are tender. remove potatoes and reserve liquid. mash potatoes through a sieve and return to potato liquid. add salt and pepper and simmer for 20 minutes. wash kale discarding all tough leaves and cut into shreds. add to potatoes and cook for 25 minutes. add sausage. simmer gently for 5 minutes.

Target recipe: bake potatoes and cube them. in a large saucepan, saute the celery and onion in butter for 8 to 10 minutes until tender. blend the flour with 1/4 cup of the half and half. add to celery mixture. mix well. add 1/2 cup of water, parsley, bouillon, salt and pepper. simmer until heated through. do not boil. stir in potatoes. add remaining half and half and heat throughly without boiling. serve with your choice of garnishes: grated cheddar cheese, sour cream, chopped chives or bacon bits.