Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: pre-heat broiler. slice french bread fairly thin and place on baking sheet. mix together the cheese and onions with enough of the mayo. so that it isn't too dry or too soupy. put mixture on top of bread slices. broil until brown and bubbly on top (keep an eye on them the first time, they brown quickly!).

Target recipe: preheat over to 325 degrees. peel, core and slice apples. place apples into buttered 8 x 8 baking dish. combine sugar, brown sugar, lemon peel, cinnamon and coriander. sprinkle over apples. mix well with your hands. combine water/cider and lemon juice. sprinkle mixture over apples. in medium bowl (or food processor) combine ingredients for topping. mix unt il crumbly. put topping over apples, patting down with your hands. bake for 55-60 minutes until mixture is golden brown and bubbles up in the center. serve warm with cream, whipped topping or ice cream. (note: any apples can be used in this. it is a quick use for leftover eating apples such as red delicious.)