Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: heat oven to 250°. beat together the egg, flour, salt and pepper. peel and chop the apple. peel the potatoes and grate them. stir the apple and potatoes into the egg mixture. heat 1 tbsp of the oil in a large frying pan over medium heat. pour in about 1/2 cup of batter for each pancake and flatten. fry as many pancakes as you can at a time without crowding. cook them until golden, 3-4 minutes a side. keep the pancakes warm in the oven while cooking the remainder. add the remaining oil as needed.

Target recipe: separate eggs and add sour cream, apple, flour, baking powder and cinnamon to the yolks, stirring well. beat egg whites until peaks form, and fold into yolk mixture. cook on hot, lightly greased griddle until golden brown. delicious served with a dollop of sour cream and maple syrup.