Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: for cake---------------. put raisins in a bowl and cover with boiling water. pre-heat oven to 350 degrees. grease and flour a 9" x 13" cake pan. sift flour, soda, cinnamon and salt together. beat eggs, butter, milk, sugar and vanilla together. drain water from raisins with a sieve. add egg mixture to dry ingredients and mix well. stir in pineapple, carrots, walnuts, coconuts and raisins and mix. pour into pan and bake for about one hour or until a toothpick comes out clean. allow to cool for 20 minutes before removing from pan. cool completely before icing. for frosting----------------. beat butter and cream cheese. add vanilla and sugar and blend well.

Target recipe: grease a 20cm ring tin, line the base with paper; grease paper. sift flours, soda, cinnamon and nutmeg into a bowl, stir in sugar and carrot. combine oil, eggs and sour cream and stir into flour mix. pour mixture into ring tin, bake in a moderately slow oven about 50 minutes. turn on to rack to cool. when cold spread with icing and decorate with walnut halves. cream cheese icing:- beat cheese, butter and lemon rind in a small bowl until light and fluffy, gradually beat in sifted icing sugar; beat until combined. ** i don't bother icing this, good one.