Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 350-degrees. grate 1 cup of zucchini,leaving the skin on. combine eggs,sugars, oil, zucchini, pineapple, and vanilla in large bowl mixing;mix well. sift dry ingredients together. stir dry ingredients into egg mixture. fold in nuts. turn into 2 greased and floured 8 1/2 by 4 1/2 by 21/2 inch pans. bake for 1 hour or until bread tests done.

Target recipe: preheat oven to 350 degrees f. spray 2 loaf pans with non stick coating. in a large bowl, mix flour, splenda, baking powder, and salt. in a separate bowl mix together the eggs and egg whites, canola oil, and the grated zucchini. stir the liquid mixture into the flour mixture. the dough will be somewhat thick. stir until the flour mixture is just moistened. spread evenly into the loaf pans. bake 50 minutes.