Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 375°f mix oats, graham crumbs, 1/3 cup each of the brown sugar and flour, the walnuts, butter and 1/2 teaspoons of the cinnamon until well blended; set aside. mix 1/2 cup brown sugar, 2 tablespoons flour and remaining 1/2 teaspoons cinnamon in large bowl. add apples; toss to coat. place in 8-inch square baking dish; sprinkle with the oat topping. bake 35 to 40 minute or until apples are tender. cool slightly.

Target recipe: with pastry cutter or steel blade in food processor add flour, brown sugar, oatmeal, baking powder, salt and butter. process until mixture no longer looks "floury". add walnuts and process just a second. set aside. half and core apples, peeling is up to you. slice apples. arrange apple slices in a buttered 9x13 baking dish. combine sugar (adjust to tartness) and cinnamon. spread over apples. sprinkle with lemon juice. distribute topping over apples. bake at 350 degrees fahrenheit for 45 minutes. serve warm with whipped cream or ice cream.