Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: stir first 5 ingredients in large bowl.if you are adding the sausages and/or bacon (ham would probably be great too),mix them in as well. add hashbrowns and the 1 cup grated cheese.put into slow cooker.cover cook on high for 3-4 hours. topping:(their version). melt margarine in small saucepan.stir in cornflake crumbs.saute until crisp.scatter over top before serving. if you would like my topping,you would put the mixture into a large casserole dish after cooking,pack down and sprinkle the 1/2 cup grated cheddar cheese.i then put it in the oven on broil until the cheese gets bubbly and possibly starts to go brown.

Target recipe: preheat oven to 375. mix hash browns, cream soup, sour cream, milk, onions, 2 cups of the cheese, and the onion, in a large bowl. pour into a 9x13 dish that has been lightly sprayed. top with remaining cheese. combine cornflakes and butter and top the cheese with this. bake at above temp for 40-50 minutes . serve hot and enjoy!