Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 350 degrees. bring a large pot of slightly salted water to a boil and add potatoes. cook until tender but firm, about 13 minutes. drain potatoes, then mash with butter and milk. with a hand mixer, beat in the cream cheese and onion. in a separate bowl, beat egg with a little bit of the mashed potatoes. stir into potatoes and season with salt and pepper. spray a 2 quart casserole dish with non-stick spray then put in potatoes. bake 1 hour to 1 hour and 15 minutes, or until puffy and lightly browned.

Target recipe: boil potatoes. drain and mash them with all the other ingredients to the consistency desired. in general, the quantity of milk must be enough to obtain creamy mashed potatoes, but not too much 'as to make a soup. so 1/2 cup of milk for 6 potatoes will be o.k. i apologize because my english is not so good. greetings, karina.