Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: in a large mixing bowl, cream peanut butter, butter and sugars. add eggs, one at a time, beating well after each addition. beat in vanilla. combine oats and baking soda. gradually add to creamed mixture. stir in chips and m and m's. drop by heaping tablespoonfuls, 2 inches apart onto ungreased baking sheets. bake at 350 degrees, for 12-14 minutes or until edges are browned. remove to wire racks, to cool.

Target recipe: mix granulated sugar, milk, peanut butter and corn syrup in sauce pan. heat to a boiling over medium heat, stirring frequently. boil and stir 1 minute; remove from heat. cool, without stirring, until bottom of pan is lukewarm, about 45 minutes. stir in nuts and vanilla, add powdered sugar until mixture is very stiff. press into buttered loaf pan (9x5x3). refrigerate until firm, about 30 minutes. cut into 1 inch squares.