Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: combine 2 tbsp soy sauce, 1 tbsp lemon juice and ginger; pour over chicken stirring to coat. refrigerate 30 minute. combine remaining 2 tbsp soy sauce, 1 tbsp lemon juice, honey and 1 tbsp water. in wok or large skillet, brown chicken in hot oil; pour off oil. add honey mixture. over meduim heat, cook-covered-5 minute. over high heat cook uncovered 5 minute or till chicken is glazed; stir occasionally. refrigerate leftovers.

Target recipe: heat oil in a large non-stick skillet over medium high heat. add wing pieces and cook until golden brown on all sides, about 6 to 10 minutes. drain excess liquid before adding sauce ingredients. mix remaining ingredients and add to skillet, stirring to coat chicken well. cook on medium heat until chicken is well coated and sauce thickens, about 8 to 10 minutes. you can also cook them in a crock pot, on low setting. the meat just falls off the bone.