Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: fill a 6" x 10" (i use a 9" x 13") baking pan with sliced apples. mix the flour, salt, sugar, egg, baking powder together with two knives or pastry blender until crumbly; spread over the apples. pour 1/2 cup melted butter (real butter please) over top and sprinkle with cinnamon. bake at 350 degrees fahrenheit for 30 minutes or until apples are done and topping is crisp.

Target recipe: preheat oven to 375. brush crust with one tablespoon melted smart balance; sprinkle lightly with 2 t sugar. cut into 8 wedges. place pieces on baking sheet and bake until puffed and golden, about 7 minutes. set aside. heat remaining smart balance over high heat; add apples and saute 4 minutes. reduce heat to medium high. sprinkle apples with remaining sugar and cinnamon. cook 3 more minutes or until sugar dissolves and mixture thickens, stirring occasionally. place apple mixture into 8 serving dishes. top each with one wedge of crust. serve topped with frozen yogurt.