Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: combine crust ingredients; press into a 9-inch pie plate. bake at 375* for 10 minutes. cool. in a mixing bowl, beat cream cheese, peanut butter, sugar, butter and vanilla until smooth. fold in whipped cream. gently spoon into crust. garnish with chocolate or cookie crumbs if desired. refrigerate.

Target recipe: melt chocolate morsels in microwave for about 3 minutes. time will vary with microwaves. stir in the condensed milk. add peanut butter and vanilla extract. mix and stir well. add chopped nuts if desired. pour into a 9 x 13 buttered pan. allow to cool and then cut into squares.