Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: in a large bowl, sift together flour, salt, and baking powder. set aside. use an electric mixer to cream butter and sugar until fluffy. beat in eggs. add flour mixture, and mix on low speed until thoroughly combined. stir in vanilla or lemon juice and zest. wrap dough in plastic; chill for about 30 minutes. preheat oven to 350 degrees f. on a floured surface, roll dough to 0.125 inch thick. cut into desired shapes. transfer to ungreased baking sheets; refrigerate until firm, 15 minutes. bake until edges just start to brown, 8-10 minutes . cool on wire racks; decorate as desired.

Target recipe: directions:. whisk together first four ingrediants. stir in remaining ingrediants until thoroughly mixed. chill dough at least 1 hour. roll out on floured surface to 1/8th inch thick. cut with cookie cutters. place on non-fat cooking sprayed cookie sheet and bake at 375 degrees 10-12 minutes or until lightly browned.