Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: heat oven to 350 degrees. bake potatoes until knife-tender, 1 1/2 hours. leave oven on. let potatoes cool slightly. peel; place in bowl. beat until smooth. heat milk in small saucepan to boiling. add vanilla, sugar and butter. stir cinnamon, nutmeg and orange juice into potatoes. stir in milk mixture until smooth. coat 12x8x2" baking dish with cooking spray. spread half the potatoes in bottom. layer 2 cups marshmallows over potatoes. cover with remaining sweet potatoes. bake for 30 minutes. layer remaining marshmallows on top. bake for 20 minutes, until browned.

Target recipe: preheat oven to 400°f. cut sweet potato into 1" cubes. cut bacon in half crosswise, then in half length-wise. wrap each piece of sweet potato with a piece of bacon, securing with a toothpick. place sweet potatoes on foil lined baking sheet. drizzle with olive oil. sprinkle with chili powder. bake for 20 minutes. remove from oven and flip potato pieces over. return to oven and bake for an additional 20-25 minutes until bacon is crispy and potatoes are browned. drain on a paper towel-lined plate. serve warm with sour cream, ranch dressing, or guacamole.