Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: prepare rice according to directions and set overnight in the refrigerator, covered. place a large skillet over medium heat on the stove, add the oils, peas, pepper, sprouts and broccoli. cook, stirring, for 1 min. add the rice and soy sauce and cook, stirring for another 5 mins. (cover the skillet and add additional time if using frozen rice.) scoop rice into a serving dish and serve immediately.

Target recipe: boil rice with the salt until well done, according to package directions. rinse and drain well; cool. make lemon jello, using only 1 cup water. drain pineapple and add enough water to make a second cup of liquid. cool until jello is almost set. whip cream, adding the 1 cup sugar; fold into rice mixture. beat the jello and fold that also, into rice and cream mixture. add crushed pineapple and let cool until set.