Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees fahrenheit. coat a nonstick 12" pizza pan with non-stick cooking spray. spread cookie dough out evenly in prepared pan, pressing with fingers to flatten. bake for 17 minutes or until cookie dough is lightly browned. let cookie pizza cool completely in pizza pan on a wire rack. to decorate: spread raspberry preserves evenly over cookie pizza to within 1" of edge. sprinkle chocolate candy, peanuts and coconut evenly over the preserves. cut into 12 pizza-shaped slices.

Target recipe: in a bowl, mix together flour, baking powder and salt. in a large bowl, using an electric mixer, beat together brown sugar and butter until well combined. add vanilla, beating well. add egg, beating well. add flour mixture and beat until just combined. stir in chocolate chips. scoop batter into prepared pan. bake in preheated oven of 350f 18 to 23 minutes or until cupcakes are puffed and golden. let cool in pan on rack for 15 minutes or until cooled completely (so they don't crumble when removed). remove from pan.