Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: boil potatoes just until tender. drain well. cool. peel and cut into 1/4-inch slices. in greased, shallow two quart casserole, arrange half of the potato slices. top with half of the bacon and onion. stir milk into sour cream; spread half the mixture over onion, then half the cheese. season with salt and pepper. repeat layers. sprinkle with croutons and drizzle butter over all. bake in 350 degrees oven for 30 minutes or until hot throughout.

Target recipe: in a saucepan heat cheese and cream, stirring constantly until cheese is melted and sauce is creamy. remove from heat and stir in remaining ingredients. salt and pepper to taste and add garlic. pour into ungreased casserole dish. (i use a cake pan). cover and bake at 350 degrees fahrenheit for 30 to 35 minutes. when it is done baking i sprinkle cheese on top and put back in the oven until cheese is melted.