Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: clean the chicken, and make sure you wash it thoroughly. put the chicken in a roasting pan. peel and wash the potatoes. cut each potato into 4 equal segments. spread the potatoes around the chicken. squeeze the lemons and add their juice to the roasting pan. mix the potatoes with lemon juice. add the oil. add two cups of water. mix the potatoes thoroughly with the surrounding juice. roast in the oven for approximately 1 hour. make sure to turn the chicken so that it will be cooked well on both sides.

Target recipe: unroll enough aluminum foil to wrap the filets completely. cut lemons into 1/4 round slices and spread onto foil so the filet lays on top of the round slices. clean salmon by rinsing with fresh water. with skin side down, lay filet onto lemon slices. evenly coat the non-skin side of the filet with olive oil. gently rub the dill onto the filet (add to taste). place another layer of lemon slices on top of the filet. wrap the filet and close, do not wrap it tight--keep a little room so the steam can circulate inside. preheat grill or oven to 400°f. place filet on grill or middle oven rack. cook each side about 15 minutes based on 1-inch thickness. check periodically for completeness.