Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: preheat oven to 350. place the crumbled cornbread in a big bowl. in a large fry pan, brown and cook the turkey sausage. add the onions and celery. sauté until limp. place in the bowl and mix. put can of whole cranberries in bowl and mix. put the raisins (can be black, golden or mixed) and the pecans in the bowl and mix. add the apple and mix thoroughly. see what the texture of the dressing is … if it needs a bit of liquid make more chicken bullion and add until right. you do not want the dressing to be too soggy – just moist. place stuffing in a casserole dish and cook 30 – 45 minutes. fill small (8 oz) and large (32 oz) containers according to the orders and refrigerate or freeze depending how long until the delivery date.

Target recipe: mix both packages of the cornbread mixes with the milk and eggs and bake according to package directions. cool and crumble. chop the tomatoes, onion, bell pepper and celery. add the chopped vegetables to the crumbled dressing along with the mayonnaise. refrigerate. this recipe is better a day old as that gives all the flavors time to blend together better.