Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: drain peach slices and save syrup. mix pork with bread crumbs,ginger,soy sauce and pepper. shape into balls or small patties and roll/dredge in cornstarch. brown in oil and remove from pan- pour off all excess fat. add peach syrup and vinegar to pan. stir/cook until thickened. return meat to pan, cover and cook over low heat 20- 30 minutes. add celery, onions and peaches. cook, covered, an additional 5 minutes. serve over rice.

Target recipe: brown the pork chops in the oil or butter and place in a single layer in a baking dish. combine the remaining ingredients in a bowl, mixing to combine, and pour over the pork chops. bake in a preheated 350 degree fahrenheit oven for 45 minutes to 1 hour.