Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: melt butter in skillet, add onions, garlic, salt and saute until onions are caramelized. add pepper, tomatoes and chicken stock, bring to a boil and simmer for 20 minutes or longer. transfer a little at a time to a blender to puree or use a hand held blender stick to puree. top with a sprinkle of cheese and enjoy.

Target recipe: quarter the tomatoes. dice the onions, green pepper and celery. place in a large canning kettle and cook until the vegetables are tender. run the mixture through a sieve and reheat the juice to a boil. mix the sugar, flour and salt together with the melted butter, mix well. add slowly to the boiling tomato mixture until thickened. pour into jars and seal with hot bath for 15 minutes.