Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: pre-heat oven to 350 degrees. in medium saucepan, combine spaghetti sauce, tomatoes, mushrooms, red win and hot sauce. simmer. in large skillet, combine ground turkey, garlic and shallots. cook until turkey is browned. drain liquid from turkey. add turkey mixture to sauce and heat through. in a medium bowl, combine ricotta cheese and milk together, mix until smooth. once noodles have cooked lightly spray a 9x13 pan with olive oil. place three noodles on the bottom of the pan. spread 1/3 ricotta cheese mixture over noodles, then top with 1/3 sauce mixture. repeat process twice more and top with mozzarella cheese. bake for 30 minutes or until cheese is bubbly.

Target recipe: saute bacon, crushed garlic, and onion in hot oil for 5 min. remove the garlic. add ground beef, salami, basil, and parsley. brown well. add tomato paste, tomatoes, mushrooms, and water. simmer uncovered for 1 hour or until very thick. season to taste with salt and pepper. preheat oven to 375f. butter a 12x9 inch casserole or lasagna dish. grate mozzarella. combine cottage cheese, egg and parmesan cheese. pour a layer of tomato sauce in the bottom of dish. cover with a layer of noodles and a layer of the cheese /egg mixture, sprinkle with mozzarella. repeat, ending with sauce and a layer of mozzarella. bake for 30 min. note: the flavor improves when lasagna is prepared a day in advance and refrigerated until time for baking.