Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: trim all visible fat from the steak. cut steak into thick slices, place steak in the slow cooker. add onion, garlic, worcestershire sauce, pepper, salt, paprika, broth, ketchup and wine. cover and cook on low for 6 - 8 hours or until steak is tender. turn control to high. dissolve cornstarch in water. add to cooker. stir in mushrooms. cover and cook 15 - 30 minutes or until bubbly. stir in sour cream, stirring to blend. serve over buttered noodles.

Target recipe: slice beef across grain into very thin strips. in skillet over high heat in 1 tbs hot margarine cook 1/2 the beef and onion until meat is no longer pink and onion is tender. set aside. repeat with remaining margarine, beef and onion. return meat mixture to skillet, stir in soup and paprika. heat through. stir in sour cream. serve over cooked noodles.