Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: cook pasta as specified on the box. cool off pasta before using by running it under cold water. combine all ingredients in large bowl, making sure to coat well with oil, vinegar, oregano, and salt and pepper. put in fridge. it tastes better the longer the ingredients soak together, but it can be eaten right away.

Target recipe: in a large saucepan cook tortellini. drain. rinse. drain. in a large salad bowl toss together tortellini, spinach, cabbage, bacon and green onion. cover and chill. just before serving, shake dressing well. toss with tortellini mixture. - - - - - - - - - - - - - - - - - -