Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: saute onion in butter until soft and golden (do not brown). add milk, beaten eggs. stir in remaining ingredients. pour into a greased shallow 2-quart baking dish and set in pan containing 1 inch of hot water. bake in preheated slow oven (325 degrees) for 50 minutes, or until firm. garnish with parsley sprigs. cut in squares and serve hot.

Target recipe: lightly spray a 13 x 9 x 2 inch baking dish. beginning with the cheese, layer the first five ingredients in the order listed. pour the beaten eggs over the layered mixture and sprinkle with garlic salt. bake at 350 degrees for 10-15 minutes (until just set and the edges are lightly brown). remove from oven and cool for 20 minutes before cutting into squares. to re-heat any leftovers, wrap lightly with a damp paper towel and microwave for 5-10 seconds.