Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: spray a 13 x 9 inch glass baking dish with non-stick butter flavored baking spray and set aside. in a non-stick skillet, melt chocolate chips and condensed milk over low heat until just smooth. stir in vanilla, cherries and nuts and pour into glass baking dish. chill until firm, slice and watch it disappear!

Target recipe: in a heavy saucepan, over low heat, melt chips and miniature marshmallows with sweetened condensed milk and salt. remove from heat; stir in nuts and vanilla. spread evenly into wax paper-lined 8 or 9-inch square pan. chill for 2 hours or until firm. turn fudge onto cutting board; peel off paper and cut into squares. store loosely covered at room temperature.