Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: spray a 9x13-inch baking dish and layer the potatoes and velveeta cheese. make sauce by melting butter, whisk in flour, then gradually add milk, stirring constantly until thickened. add salt and pepper to taste and pour over potato cheese casserole. bake at 350° for 1 hour or until potatoes are tender.

Target recipe: in a bowl mix the cream of mushroom soup, milk, salt and pepper; set aside. grease a 13"x9"x2" oven proof dish. put 1/3 of the potatoes, 1/3 of the onions, 1/3 melted butter, 1/3 flour and a 1/3 of the soup mixture in the greased dish (take a minute to arrange them evenly). repeat with two more layers, ending with the soup mixture. bake uncovered at 350 degrees fahrenheit for 1 and 1/2 hours or until potatoes are done and golden.