Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: coat a large pot with pam and add olive oil. heat over medium heat until the oil is hot. add the onion, celery and garlic and cook until tender, around 4-5 minutes. add the chicken and cook, breaking up with a spoon until the chicken is no longer pink. pour off any fat. stir in the stewed tomatoes, broth, tomato sauce, pimento, italian seasoning, basil, oregano, salt and pepper. bring to a boil over medium heat. add the pasta and return to a boil. reduce the heat to medium low, cover and cook until the pasta is tender, around 15 minutes.

Target recipe: remove peel from lime in wide strips. add peel, plus juice from lime, chicken broth, coconut milk, ginger, fish sauce and chili sauce to a large saucepan. cover, bring to a simmer and cook for 15 minutes. strain soup into another pot, discarding any solids. bring soup back to a simmer, then add chicken and green onions. cook 3 to 5 minutes or until chicken is cooked through. garnish with coriander, basil or mint leaves if desired.