Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: in a small bowl combine the 2 teaspoons of sesame oil with the minced garlic- set aside. using a large stockpot or saucepan, heat the vegetable or peanut oil and then add the carrot, onion and cabbage. gently stir-fry until the vegetables have softened slightly - around 3-5 minutes. add the chicken stock, soy sauce, shredded chicken and green beans. bring to the boil. once the soup is to the boil, add the sesame soaked garlic and the 2 packets of ramen noodles (do not use the seasoning sachets) and boil until the noodles are cooked. approx 5 minutes. stirring occasionally. season with salt and pepper to taste. stir thru the cilantro (if using). serve and enjoy!

Target recipe: in a medium sized pot combine stock, veggies and spices except parsley. bring to a boil and cook for 3 minutes. add the chicken and cook for 8-10 minutes or until tender. stir in parsley. while chicken is cooking, cook the noodles in a large pot as per package directions. drain and add to soup.