Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: boil water, and add bouillon cubes. simmer bouillon cubes and water until bouillon cubes have dissolved entirely (add more if neccesary!) add celery and noodles and cook noodles according to directions on noodle package. add salt and pepper. add parsley as garnish. serve.

Target recipe: marinate chicken in wine 30 minutes. in a small skillet, saute garlic and shallots in 3 tablespoons oil until crisp; drain, reserving oil. boil rice vermicelli noodles 2 minutes; drain; toss with garlic oil. grind red chilies. in a wok, heat 1 tablespoon oil and fry chilies 1 minute, until aroma mellows. add chicken and wine, and sliced chinese mushrooms; stir-fry 3 minutes. add shrimp; heat through; add tomato paste, 2 tablespoons sugar, and nam pla. add bean sprouts and basil; stir 2 minutes. add noodles; toss. garnish with garlic, shallots, and peanuts.