Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350°. prepare a 9 x 13 pan with cooking spray; set aside. in a mixing bowl, combine cake mix and sweetened condensed milk. batter will be thick. press 2/3 of batter into prepared pan. bake for 8 minutes. remove from oven and pour caramel topping over cake. sprinkle with chocolate chips. crumble remaining batter over top. bake for 17 minutes more or until top is dry to the touch. cool.

Target recipe: mix oatmeal, salt, sugar, flour, soda and butter together really well. press 1/2 of mixture onto the bottom of a slightly greased 9x13 pan. bake at 350°f for 10 minutes. while it's still hot, pour the chocolate chips on top of crust. spread to cover entire crust. melt caramels and condensed milk in microwave. stir frequently. pour caramel mixture over chocolate layer evenly. sprinkle the rest of the oatmeal mixture on top (messy!). bake 15-20 minutes at 350°f. let cool slightly and serve! yummy, goopy goodness!