Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 350 degrees. grease a 13x9x2-inch baking pan; set aside. in a large bowl combine flour, the 2 cups sugar, baking powder, soda, nutmeg and salt. using a pastry blender or two knives, cut in butter until mixture resembles coarse crumb. in a small bowl combine buttermilk, eggs and vanilla. add to flour mixture all at once; stir just until moistened. fold in mangoes. spread in prepared pan. combine the 1/3 cup sugar and the cinnamon. sprinkle evenly over batter. bake for 40 to 45 minutes or until a wooden pick inserted near center comes out clean. (mango pieces will sink to the bottom of coffee cake.) cool slightly. serve with sweetened whipped cream or cool whip, if desired.

Target recipe: scald milk, add butter, salt and sweetener. stir until butter is melted and cool to lukewarm. dissolve yeast in warm water and add to milk mixture. add eggs and flour and mix well. pour into a greased 9x9-inch pan. cover and let rise in a warm place until doubled. scatter the nuts over the top and dust with cinnamon. bake in preheated 400°f oven.