Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: bring the water to a boil in a saucepan. rinse the quinoa and add to the water, cover the pan, reduce heat to medium low and cook at a simmer until the water is absorbed, approximately 15 minutes. preheat the oven to 350 and deg;f lightly grease 3 baking sheets and set aside. in a large bowl, combine everything except for the chocolate chips, and mix until well blended. fold the chocolate chips into the quinoa mixture. using a small ice cream scoop, drop the cookie dough onto the prepared cookie sheets. bake until browned around the edges, 15 to 20 minutes. allow cookies to set up a few minutes before transferring to a cooling rack.

Target recipe: cream butter and sugar to gether until light and fluffy. beat in water. combine flour, oats, cinnamon and baking soda. stir into creamed mixture. roll out 1/8 inch thick on a lightly floured surfaace. cut into 2 1/2 inch circles. place on lightly greased baking sheet. bake in 350 degrees oven 10 to 12 minutes, until golden brown around edges. remove from pan. do not under cook these cookies, they should be crisp. cool and store in covered container. they freeze well in a covered container.