Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: marinade beef cubes overnight remove beef cubes from marinade, reserving marinade. add olice oil to skillet and brown beef cubes on all sides. remove browned beef, set to the side in same pan, sautee onions and garlic, until onions are transluscent deglaze with red wine, scraping all browned bits. place browned beef back into skillet. add marinade simmer on low for 60 to 90 minutes, or until beef has reached desired tenderness add sour cream, cream of mushroom soup and mushrooms to beef mixture five to ten minutes before serving. prepare egg noodles according to package, drain serve over egg noodles.

Target recipe: coat meat with flour. heat large skillet, add butter. add meat and brown quickly on both sides add mushrooms, onion and garlic to skillet. cook 3-4 minutes until onion is crisp-tender. remove mixture from pan add butter to pan drippings, blend in flour. add beef broth. cook and stir over medium-high heat, until thickened and bubbly, then return meat mixture to pan. stir in sour cream. cook slowly until heated through. do not boil! serve over hot buttered noodles. hope you enjoy!