Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: drain beans, put in 9 x 13-inch baking dish. drain corn, pour over beans. mix onions, celery soup, sour cream and cheese. pour over beans and corn. crush crackers, melt butter and mix with crackers. spread over top and bake at 350 degrees for 45 minutes.

Target recipe: combine soup, milk, and pepper in a 1-1/2 quart casserole dish; mix well. stir in beans and 2/3 cup of french fried onions. bake at 350 for 30 minutes or until hot. stir. sprinkle with remaining 2/3 cup of onions. bake 5 minutes or until onions are golden.