Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: cook broccoli until tender, drain. in saucepan, heat mushroom soup and grated cheddar cheese, until cheese melts. add cooked broccoli and stir. put in baking dish. melt margarine in pan and add seasoned bread crumbs. stir until moist with margarine and put on top of broccoli. bake at 350 f until bubbly, about 25-30 minutes.

Target recipe: cook frozen broccoli according to package directions (slightly undercooked) and drain. grease a 2 quart casserole dish, and preheat the oven to 350 degrees. mix the soup and the milk in a bowl. layer the casserole dish in this order: bottom layer: 1/2 broccoli. 1/2 soup mixture. 5 teaspoons pats of butter on top. salt and pepper to taste. 1/2 cheddar cheese. 1/2 crushed ritz crackers. top layer: 1/2 broccoli. 1/2 soup mixture. 1/2 cheddar cheese. salt and pepper to taste. 1/2 crushed ritz crackers. 5 teaspoons pats of butter on top. bake uncovered at 350 degrees for 30 minutes.