Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: heat 3 qts of water to boil in a large saucepan; add beans; cook uncovered until crisp-tender, 6-8 minutes. drain; rinse under cold water to stop the cooking. melt butter in a large saucepan over medium heat; add garlic, cook, stirring often, until soft, about 2 minutes; stir in almonds; cook until almonds are light brown, about 2 minutes (watch carefully). stir in beans, lemon juice, and salt to taste; cook, stirring often, just until hot.

Target recipe: trim beans, boil for 4 or 5 minutes until tender crisp- drain in a cast iron fry pan or saucepan, melt butter add onion and garlic and cook over medium low heat. stir occasionslly until onion is just tender stir in beans, tyme salt and cayenne, heat through. add nuts just before serving.