Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350°f. mix cake mix with 1/3 cup pet milk, oleo and chopped nuts. press half into a 9 x 13 inch ungreased pan. bake for 6 minutes using temperature on cake box. mix and melt caramels with 1/3 cup pet milk;. pour caramel mixture on cake and sprinkle chocolate chips over this. crumble rest of cake mixture and bake for 20-25 minutes.

Target recipe: mix together flour, baking powder, and salt. set aside. layer ingredients in place before adding flour mixture. be sure to wipe out the inside of jar with a dry paper towel after adding the cocoa powder. instructions to attach to jar: empty jar of mix into large mixing bowl. use your hands to thoroughly blend mix. add butter or margarine melted. do not use diet margarine. add eggs, slightly beaten. mix until completely blended. spread batter into sprayed 9 x 13 inch baking pan. bake at 350 degrees f (175 degrees c) for 30 minutes. cool completely in pan. cut into 2 inch squares.