Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: place the cooked macaroni in a large crockpot (oval style not recomended) that has been coated with non-stick cooking spray. add 24oz. cheese, milk, evap. milk, eggs, and seasoning to the macaroni; mix well. sprinkle remaining 2cups cheese on top. crockpot will be full to the top. then cover and cook on low setting for 5-6 hours or until the mixture is firm and golden on the edges. do not remove cover or stir until mixture has finished cooking!

Target recipe: preheat oven 350°f. melt butter in a large saucepan. add flour and dry mustard. (roux will be very thick) gradually add milk, stirring with a whisk while you slowly pour. whisk until sauce is smooth. bring sauce to a boil, reduce heat to medium low. cook sauce for 10-15 minutes or until sauce begins to thicken slightly. remove from heat. add cheeses, stirring well until well blended. stir in cooked macaroni. spoon mixture onto a baking sheet coated with cooking spray. sprinkle crushed cereal on top. bake for 30 minutes or until bubbly.