Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat the oven to 200°f preaheat a griddle or large skillet over medium heat. whisk the eggs in a shallow bowl until foamy. whisk in the milk, cinnamon, nutmeg, and vanilla extract until well blended. grease the griddle or skillet. dip the bread slices in the batter for a few seconds on each side and place on the griddle. cook, flipping once with a spatula, untili golden brown on each side, about 4 minutes total. don't let the griddle smoke; adjust the heat as needed. as the slices cook, place on an ovenproof plate to keep warm in the oven. sprinkle the french toast lightly with the confectioners' sugar and serve with syrup at the table if desired.

Target recipe: preheat oven to 425. in a food processor or blender, whirl the cottage cheese, milk, sugar, egg, egg white, and vanilla for about 1 minute or until smooth. transfer the mixture to a shallow dish, place the bread in it, and let stand for 10 minutes. spray a baking sheet with cooking spray generously. place it in the preheat oven for about 7 minutes. remove the baking sheet from the oven, place the bread on it, and bake for 6 minutes. turn the bread over and bake 5 to 6 minutes longer or until golden brown. serve with no sugar added jam.