Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: scald the milk and mix everything together. pour into the unbaked pie crust and bake at 425 degrees for 20 minutes, reduce to 350 degrees and continue another 20 minutes or until toothpick inserted in the center comes out clean. cool before serving. its best served warm.

Target recipe: preheat oven at 375 degrees f. mix the first 5 ingredients in a food processor like cornmeal and put aside (make sure this is cold so it turns crumbly). bake the sweet potatoes until they are soft (it's better to bake than to boil, since it keeps the vitamins and color). peel and beat with a mixer in a large bowl (this will remove the strings from sweet potatoes, so discard when strings show). add in sugar, nutmeg, butter and extract and mix well. put in 13" x 9" pan. top with dry mixture. chop last stick of butter and put the pats on top of crumble mixture (this will make the topping golden brown). bake for 20 minutes or until golden brown.