Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: heat chocolate and butter in medium saucepan over low heat, stirring until melted and smooth. dip strawberries into melted chocolate; roll over chopped cookies. place on waxed paper-lined baking sheet; let stand until chocolate sets. store in refrigerator for up to 24 hours.

Target recipe: wash and stem strawberries and pat dry with paper towels. put flour in a shallow dish. beat egg and milk together in a bowl. mix cinnamon and graham cracker crumbs in a shallow dish. dredge strawberries in flour, then in egg/milk and then roll in graham cracker mixture. have enough oil heated for deep frying. deep fry strawberries for 1 to 2 minutes or until coating is crisped. drain on paper towels and roll in sugar. place strawberries (about 4 per serving depending on size of berries) on a plate with small dollops of whipped cream between and garnish with mint.