Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: you will also need: 1 large jug with a cover. simply put all ingredients in a large jug and mix well. add ice cubes, mix again; place in fridge to keep cool and serve. if you do find it a bit sweet, add some water but that is really what the ice cubes are for as well as cooling it down faster. always have the condensed milk at room temp as you will be able to work with it better. this always goes down well at barbeques or large parties; make sure you make enough as they always ask for more.

Target recipe: * substitute 1/2 cup packed brown sugar for 1/2 cup of the white sugar if preferred. drain pineapple very well, reserving juice for other uses. cream butter and sugar together until light and fluffy. add eggs and use a wire whisk to combine thoroughly. add vanilla extract and drained pineapple; blend. pour into unbaked 9-inch pie shell and bake in preheated 350-deg ree oven for about 45 minutes. let cool for a few minutes before cutting, or serve cold.