Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: combine scallions and margarine in 2-cup measure. microwave on high 2 minutes; stir in crabmeat, parsley, horseradish, garlic and pepper sauce. stir well. place half the mushrooms, stemmed sides up, in a 9" pie plate. fill each mushroom cap with 1 t. crab mixture. microwave on high 3-4 minutes, turning plate once . remove mushrooms to serving plate; repeat with remaining mushrooms and filling. let stand 2-3 minutes before serving. to garnish, sprinkle with ground red pepper.

Target recipe: wipe mushrooms with a damp cloth. dont wash with water. they already have enough water in them. melt butter and garlic. place mushrooms on a baking sheet round side up and brush with butter. put under the broiler for a couple minutes. just until they start to look softened. remove from oven turn over caps, drain pan and let cool. mix together cream cheeze and scallion. lightly salt and pepper caps then fill with mixture. return to oven and broil until tops are browned.