Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: mix flour, sugar, pumpkin pie spice, baking soda, baking powder, and salt. in separate bowl lightly whisk eggs, plain pumpkin, and butter. mix choc. chips into wet ingredients. pour wet mixture over dry ingredients and fold until moistened (don’t over mix). spray muffin tins bake at 350 until springy. if using regular muffin tins bake for 20-25 minutes if using mini muffin tins bake for 15 minutes.

Target recipe: in large mixing bowl beat eggs, sugar, pumpkin, vanilla and oil until smooth. mix dry ingredients together and mix into pumpkin mixture. fold in chocolate chips. fill greased or paper-lined muffin cups 3/4 full. bake at 400 f for 16-20 minutes. let cool before taking out of pan.