Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: remove husks and silks from corn, rinse ears. cut kernels from corn to measure 2 cups. fry bacon; drain and crumble. set aside. saute onion in butter; blend in flour, salt and pepper. gradually add sour cream, stirring until mixture is smooth. heat just to boiling; add corn, and heat thoroughly (about 5 minutes). fold in half of bacon. spoon into a greased 1 quart casserole; top with parsley and remaining bacon. bake at 350 degrees for 25 to 30 minutes.

Target recipe: cream 1c sugar and butter. add egg yolks and sour cream. beat until light and fluffy. add flour, baking powder and baking soda. beat egg whites until stiff and fold in. pour batter into a greased and floured bundt pan. sprinkle with topping made of 1/4 c sugar, cinnamon and nuts. dot with extra butter. bake at 325 degrees for 1 hour. allow to cool in pan for 15 minutes before turning out.