Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: combine fruit and nuts in a large bowl with sherry, cover and stand overnight. beat butter till soft, add sugars and beat till creamy. add eggs, one at a time, while still beating, then add golden syrup. add sifted flours and spices alternatively with fruit mixture and then mix till combined. grease and line a 20cm round tin. spread mixture evenly and bake for approximately 1 hour and 50 minutes in an oven set at 150°c.

Target recipe: preheat oven to 300f (gas mark 2) and lightly grease 8" cake pan. cream butter and sugar together until light. add eggs and mix well. stir in flour, grated lemon and orange rind, and mixed spice. fold in almonds, and mixed fruits. bake for approximately 3 hours. remove when done and cool on a rack. turn out of pan and glaze top with marmalade.