Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: combine chicken (which has been finely chopped), neufchatel, onion, sherry, mayonnaise, lemon juice, hot sauce, and nutmeg in container of electric blender; process until smooth. transfer mixture to a 2 cup mold coated with cooking spray (pam). cover, and chill overnight. unmold onto a serving plate. sprinkle with paprika. garnish with parsley sprigs, if desired. serve with melba toast rounds or unsalted crackers.

Target recipe: combine bread crumbs, basil, parsley, and parmesan in a small bowl; set aside. combine eggs and milk in a small bowl; set aside. place chicken breasts between two sheets of wax paper and pound until 1/4-inch thick. clean up edges of chicken with a knife. place chicken in egg mixture coating the whole breast. dredge chicken in bread crumb mixture coating evenly. heat canola oil in a large skillet to 350°f. place chicken in oil and cook 4 minutes on each side untilt golden brown. take chicken out and place in a casserole dish. top with marinara and shredded mozzarella. bake at 350°f until cheese is melted and bubbly.