Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: remove odd pots and pans from oven. preheat oven to 350º / 180º. cream together butter and sugar. add eggs and crushed bananas. combine well. sift together flour, soda and salt. add to creamed mixture. add vanilla. mix just until combined. do not overmix. pour into greased and floured loaf pan. bake at 350º / 180º for 55 minutes. keeps well, refrigerated.

Target recipe: preheat oven to 350 degrees. melt the light butter (i used land-o-lakes light butter) for about 10 seconds in microwave and mash bananas with butter. add and "mash" together all other wet ingredients. (egg beaters, light sour cream, applesauce and vanilla.) mix together all dry ingredients in a separate bowl. gently fold wet ingredients into dry. fold until just mixed. (do not over mix.) pour ingredients into a bread pan sprayed with non-stick spray. bake for 45-55 minutes. test with toothpick - should come out almost clean. remove from pan and cool on a wire rack. (if using dark-coated pan bake at 325 degrees.).