Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: cook ground chicken, italian sausage, onion and garlic. add salt and next ingredients; stirring until well mixed. let simmer 45 min. cook lasagna noodles according to package directions; drain and set aside. combine ricotta cheese, eggs, pepper, 2 tablespoons parsley, parmesan cheese and 1/2 of mozzarella cheese; in lasagna pan, layer noodles, meat sauce, and cheese mixture; repeat. top off with layer of noodles; sprinkle evenly with remaining mozzarella cheese. bake at 375 degrees for 30 to 40 minutes, or until cheese mixture is thoroughly melted.

Target recipe: make lasagna first. boil for 8 minutes (slightly hard); rinse with cold water, drain and let sit. make mashed potatoes; saute 5 onions and 1 to 21 1/2 cups margarine on low heat until onions are soft. grat e cheddar cheese and add to potatoes; add onions and butter mixture. (leave a little out to spread on top when through layering.) in 9 x 13-inch pan, layer butter on bottom of pan, then lasagna noodles, then potato mixture. after 3 layers (lasagna on top), spread remaining butter and onions on top. cover with foil and bake at 350 degrees for about 30 to 40 minutes. note: the layers of the potato mix should not be more than 1/2-inch deep.