Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: add the sugar, flour, salt, eggs, and 1 3/4 cup reserved pineapple juice to a saucepan; cook over medium heat and stir constantly until thickened. add in lemon juice; stir to combine. take pan off of burner and allow mixture to cool to room temperature. combine the sauce and cooked pasta in a mixing bowl; refrigerate overnight. when ready to serve, add in the pineapple (crushed and chunks), oranges, marshmallows, and cool whip; mix gently to combine.

Target recipe: in small saucepan mix sugar, flour, and salt, stir in pineapple juice and egg. cook over moderate heat, stirring constantly until thickened. add lemon juice. set aside and cool. cook acini di pepe according to package directions. combine cooked mixture with acini di pepe. cover; place in refrigerator until chilled. combine remaining ingredients, stir lightly. chill at least 1 hour before serving.