Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: wash tomatoes, but do not peel. cut into 3/4-inch slices. place on paper towels to drain. combine flour, salt, sugar and pepper. dust tomatoes in flour mixture on both sides. add evaporated milk to rmaining flour mixture to make a thick batter. dip floured tomatoes in batter. fry in hot oil 1/2-inch deep until golden brown on both sides.

Target recipe: preheat oven to 350f. cut tomatoes in half, place them in a buttered baking pan just large enough to hold them, and sprinkle a little salt and pepper over them. melt butter and stir in balsamico. mix dried ingredients. pour melted butter into mix. stir until coated with butter. spoon onto cut side of tomatoes, distributing evenly. bake for 15 to 20 minutes, until tops are golden.