Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: heat a deep pot over medium to medium-high heat. add oil and potatoes. cover and cook 5 minutes, stirring frequently. add onion, celery, red bell pepper, and bay leaves. season with old bay and salt and pepper. cover and reduce heat a bit; cook a few minutes more, stirring occasionally. uncover and whisk in flour. cook a minute more. add corn, broth, and milk. bring soup to a boil, reduce heat, and simmer, 7 to 10 minutes, to thicken. adjust seasonings and serve bowls of chowder with a sprinkle of chopped scallions and crackers.

Target recipe: cook 2 rashers of bacon until crispy; set aside on paper towels to drain. (reserve the 2 uncooked rashers for step 3.). crush the ramen in the package until reduced to small pieces. carefully open the package; remove and reserve the seasoning packet. pour noodles into a saucepan, along with corn, water, milk, cooked and uncooked bacon. add half the seasoning packet, bring to a simmer and cook until noodles are tender. add butter. stir well and serve.