Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: preheat oven to 425. put sliced potatoes into a bowl. sprinkle the butter spread over the potatoes and mix. put the potatoes into a rectangular glass baking dish. pour chicken broth over the top. cover the dish tightly with alluminum foil. bake at 425 for 30 minutes covered. remove the aluminum foil. bake for another 30 minutes or until the potatoes are brown on top and the liquid is absorbed.

Target recipe: place potatoes in a large pot; cover with water. add 1/2 teaspoons salt; cook until tender. drain; mash potatoes until smooth. add in the butter, 1 1/2 cups of cheddar cheese, cream cheese, and sour cream. mix until combined on a low speed. fold in beaten eggs and green onions or chives pour into a greased baking dish. top with remaining cheddar cheese. bake uncovered at 350°f for about 45 minutes or until bubbly and puffy. sprinkle with more chives or green onions.