Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: melt 2 tablespoons butter in skillet. add sirloin tips. saute until brown. set aside. melt remaining butter in skillet. add onions and garlic saute until golden brown. add flour, mix well over heat, but do not brown. place meat in heavy pot or baking dish, with a cover. add onion and garlic mixture, marjoram, a-1, pepper, carrot, marrow bone, mushrooms and liquid, and chicken base. mix and add broth and salt. cover and bake for 2 hours in a 325 degree oven. skim fat. remove marrow bone. stir a cup of sauce into sour cream and add to meat. serve over rice or noodles.

Target recipe: set sour cream aside to warm to room temperature. saute onions in 3 tbsp butter. stir in flour. gradually add consomme, stirring constantly. add catsup, worcestershire, pepper, basil, and nutmeg. simmer at least 15 minutes, stirring occasionally. brown meat, salt and add to completed sauce. add canned mushrooms. for fresh mushrooms, saute in 2 tbsp butter, then add to sauce. just before serving, stir in sour cream and heat. do not allow to boil. serve with egg noodles or rice.