Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: sauté garlic over low heat. add chicken and cook over medium heat, about 10 minutes or until brown on both sides. add broth and lemon juice. heat to boiling and then reduce heat. cover and simmer 10 to 15 minutes or until chicken is done. remove chicken and keep warm. continue cooking to reduce remaining liquid in pan, around 3 minutes. pour over chicken and serve.

Target recipe: in a medium bowl, whisk together the lime juice, olive oil, and garlic. season with salt and pepper generously, and add chicken, making sure it is well-coated with the marinade. marinate chicken, covered in fridge for at least 3 hours and preferably overnight. preheat oven to 400 degrees f. remove chicken from marinade and discard marinade. arrange chicken breasts in a shallow baking pan. season with salt and pepper and roast for 25-30 minutes or until chicken is cooked through and the juices run clear when you prick it with a fork.