Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: cream butter and sugar. beat in eggs, one at a time. sift dry ingredients together. add dry ingredients to creamed mixture alternately with buttermilk. stir in vanilla. fold jam (or preserves) into cake mixture. turn into well-greased tube (angel food) or bundt pan. bake at 300 deg f for 15 minutes, then raise heat to 350 deg f and bake 45 minutes. let cool 15 minutes. sift powdered sugar over it while still warm.

Target recipe: mix flour and sugar, and cut in butter with a pastry blender. add one egg, and stir with a fork until blended. pat into a 9" quiche pan and sprinkle with chopped nuts. place halved plums on top. beat together two eggs, sour cream and sugar. pour filling over plums. bake at 350 for 1-1/4 hours, then brown at 375 for 10 minutes.