Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: heat oven to 350 degrees. brown meat; drain. add spaghetti sauce and water; simmer about 10 minutes. in medium bowl, stir together ricotta, one-half mozzarella cheese, parmesan cheese and eggs spread about 1/2 cup sauce on bottom of 13 x 9 inch baking dish. arrange 3 uncooked pasta pieces lengthwise over sauce; cover with about 1 cup sauce. spread one-half cheese filling over sauce. repeat layers of lasagne, sauce and cheese filling. top with layer of lasagne and remaining sauce; sprinkle with remaining mozzarella cheese. cover with foil and bake 45 minutes. remove foil; bake additional 15 minutes. let stand 10 minutes before cutting.

Target recipe: make lasagna first. boil for 8 minutes (slightly hard); rinse with cold water, drain and let sit. make mashed potatoes; saute 5 onions and 1 to 21 1/2 cups margarine on low heat until onions are soft. grat e cheddar cheese and add to potatoes; add onions and butter mixture. (leave a little out to spread on top when through layering.) in 9 x 13-inch pan, layer butter on bottom of pan, then lasagna noodles, then potato mixture. after 3 layers (lasagna on top), spread remaining butter and onions on top. cover with foil and bake at 350 degrees for about 30 to 40 minutes. note: the layers of the potato mix should not be more than 1/2-inch deep.