Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: spray large saucepan with non-stick cooking spray. saute carrots, onion and garlic over low heat until softened, about 5 minutes. add broth, cabbage, beans, tomato paste, basil, oregano and salt. bring to a boil. lower heat and simmer, covered, about 15 minutes or until green beans are tender. stir in zucchini and heat 3-4 minutes. serve hot.

Target recipe: unroll cresent roll dough into a long rectangle. press onto a bottom of a 13*9*2 pan coated with a non stick spray. seal seams and preformations. bake at 375 for 11 minutes or until golden brown. cool completely. in a mixing bowl, beat the cream cheese and salad dressing and milk until smooth. spread over crust. sprinkle with vegetables. cover and refrigerate at least 1 hour. cut in to 16 pieces.