Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: combine crust ingredients; press into a 9-inch pie plate. bake at 375* for 10 minutes. cool. in a mixing bowl, beat cream cheese, peanut butter, sugar, butter and vanilla until smooth. fold in whipped cream. gently spoon into crust. garnish with chocolate or cookie crumbs if desired. refrigerate.

Target recipe: preheat oven to 375º. mix first six ingredients. add the rest of the ingredients. mix well. roll into balls and press down with a fork dipped in sugar or flour. bake for 10-12 minutes on ungreased cookie sheet (i usually grease my cookie sheet anyway). ovens vary so your baking time may be less. just keep an eye on them.