Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: scald the milk and mix everything together. pour into the unbaked pie crust and bake at 425 degrees for 20 minutes, reduce to 350 degrees and continue another 20 minutes or until toothpick inserted in the center comes out clean. cool before serving. its best served warm.

Target recipe: boil clean potatoes in their skin and remove skin when cool-the boiling and cooling are the most time consuming steps, but are not labor intensive. combine first 7 ingredients; beat at medium speed with an electric mixer until smooth. pour batter into a greased 11 x 7 x 1 ½-inch baking dish; set aside. combine 3 tablespoons butter and remaining ingredients, stirring with a fork; sprinkle over potato mixture. bake at 350° for 35 minutes.