Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: in small bowl, combine flour baking powder and salt. in large bowl, cream butter, peanut butter, sugars and vanilla until smooth. beat in eggs one at a time. blend in flour mixture. spread evenly in ungreased 15 x 10-inch jelly roll pan. sprinkle surface with peanuts (lightly press into batter). bake 25-30 minutes at 350°f, then cool completely. cut into 2-inch squares.

Target recipe: preheat the oven to 180c/gas 4. in a mixing bowl, beat the peanut butter and sugar together then beat in the vanilla essence and the beaten egg. the dough should be very stiff. divide the dough into 24 pieces and roll them into balls with your hands. space the pieces well apart on some well greased baking sheets, then flatten them with a fork. bake for about 12-15 minutes or until golden brown. leave them on the sheets for a few minutes to firm up, then transfer to a wire rack until completely cold.