Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350 degrees. combine first 7 ingredients in a bowl, and stir well. spoon sweet potato mixture into an 8-inch square baking dish coated with cooking spray. combine 1/2 cup brown sugar and flour in a bowl, and cut in 2 tablespoons chilled margarine with a pastry blender or 2 knives until the mixture resembles coarse meal. stir in the chopped pecans, and sprinkle over sweet potato mixture. bake at 350 degrees for 30 minutes.

Target recipe: preheat oven to 350º spray baking pan with cooking spray. while sweet potatoes are still warm in a mixing bowl, mix in butter, sugars, cinnamon, eggs, milk and vanilla. fold in raisins and pecans, if desired. spread in baking dish. make topping mix, which consists of the last 3 ingredients. mix brown sugar, pecans and cinnamon. add to top of sweet potatoes. bake for 25 minutes. after removing casserole from oven, place marshmallows on top. you may want to add a small amount of brown sugar, cinnamon and/or pecans on top of marshmallows. bake 5-10 minutes more until marshmallows brown to your liking.