Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: scrub and pierce potatoes. bake at 400f for 45-55 minutes or until tender. meanhwile, remove papery outer skin from garlic bulb (do not peel or separate cloves); cut top off bulb. place on a piece of heavy-duty foil; drizzle with 1/2 teaspoons of oil. wrap foil around bulb. bake at 400f for 30 to 35 minutes or until softened. cool for 10 minutes. squeeze softened garlic into a large mixing bowl. cut potatoes in half; scoop out pulp and add to garlic. discard potato skins. mash potatoes. in a small saucepan, saute rosemary in remaining oil for 2 minutes; add to potato mixture. add milk and salt; beat until fluffy.

Target recipe: place potatoes and garlic in saucepan. cover with water; bring to a boil. cook over medium-high heat for 15 to 20 minutes or until potatoes are tender; drain. return potatoes and garlic to saucepan. beat with hand-held mixer until combined. add cheese, butter and rosemary; beat until smooth. gradually beat in evaporated milk until fluffy. season with salt and pepper.