Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: cook noodles or fettuccine according to package directions. heat butter and cream in saucepan until butter is melted. remove from heat. add 1 cup parmesan cheese, salt and pepper; stir until sauce is blended and fairly smooth. add to drained noodles and toss until they are well coated. sprinkle with remaining cheese. variation: add cooked shrimp, crab or mushrooms.

Target recipe: melt butter in a pot on medium heat (4/10). mince garlic while butter is melting and add to melting butter. reduce heat to low (2/10). stir in parmesan cheese followed by the heavy cream. whisk ingredients until thoroughly mixed. cover top of sauce with a thin payer of salt and pepper. simmer for 10-15 minutes (longer is better to allow flavors to mix). note: sauce thickens as it sits.