Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: in a large pot of boiling salted water, cook pasta until al dente according to package instructions. drain and rinse pasta under cold water; leave in colander and set aside. meanwhile, in a small saucepan, heat oil and garlic over medium heat. cook, stirring, until garlic is fragrant and sizzling, about 1 minute. remove from heat; let stand 10 minutes. pour garlic oil through a sieve into a large bowl; discard garlic. add pasta and herbs to oil. season generously with salt and pepper; toss to combine. cover and refrigerate until ready to serve, chilled or at room temperature. (salad may be made up to 2 days in advance; before serving, taste and adjust seasoning if necessary.).

Target recipe: cook noodles according to pkg. drain and rinse in cold water. place in bowl, and add cucumber and onion. combine remaining ingredients in bowl and whisk together. pour over noodle mixture and toss to coat. cover and refrigerate at least one hour. mix well before serving.