Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 350 degrees; line two baking sheets with parchment paper. mix butter, sugar (till creamy). add flour, vanilla, and salt. mix in rolled oats. drop packed teaspoons of dough, 2 inches apart, onto baking sheets. bake until golden, rotating sheets halfway through, 12 to 15 minutes. cool on sheet 1 minute; with a very thin metal spatula, transfer to paper towels to cool completely.

Target recipe: cream butter and sugar to gether until light and fluffy. beat in water. combine flour, oats, cinnamon and baking soda. stir into creamed mixture. roll out 1/8 inch thick on a lightly floured surfaace. cut into 2 1/2 inch circles. place on lightly greased baking sheet. bake in 350 degrees oven 10 to 12 minutes, until golden brown around edges. remove from pan. do not under cook these cookies, they should be crisp. cool and store in covered container. they freeze well in a covered container.