Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 375°f (190°c). lightly grease or spray a 9 x 5 x 3-inch loaf pan with butter /or nonstick cooking spray. combine all ingredients, mixing well. pour into prepared loaf pan then pour butter on top and bake for 1 hour. makes 1 loaf. *or you may substitute with 3 cups all purpose flour, 3 teaspoons baking powder and 1 1/2 teaspoons salt. *(use your favorite beer or brand type will affect taste!).

Target recipe: cream butter, gradually beat in sugar. beat in eggs, one at a time. combine dry ingredients. add to egg mixture alternately with yogurt. stir in pears and vanilla. pour into buttered loaf pan. bake at 350 degrees for 1 hour. freezes well. excellent for mini loaves.