Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350 degrees. cream together eggs, oil and applesauce. add sugar and vanilla. add dry ingredients and mix well. stir in zucchini. grease and flour loaf pans. large loaf pans bake for 50 minutes or until a toothpick comes out clean. small loaf pans bake approx. 25-30 minutes or until a toothpick comes out clean. remove from oven to cooling racks and let cool until slightly warm before removing. because this is a moist bread it freezes very well.

Target recipe: preheat oven to 375°. grease two loaf pans or one bundt cake pan. in a large bowl, combine flour, baking soda, baking powder, and spices. (if making with chocolate chips, you may omit the spices.). in a separate bowl, cream sugar and eggs. stir in oil and vanilla. add egg mixture to flour mixture and stir until incorporated. the mixture should still be quite dry. add shredded zucchini and stir until batter is moist and zucchini is incorporated. fold in chocolate chips if desired. pour batter into prepared pans. bake at 375° for 60 minutes or until a wooden pick inserted in the middle comes out clean.