Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: heat the oil in a large pan and sautã© onion until translucent. add the bacon and fry until it starts to colour. add the carrot and zucchini and cook for about 2 minutes. transfer mixture to a bowl to cool. beat the eggs, cream and cheese together; season to taste. stir the egg mixture into the cooled zucchini mixture. stir in the flour. grease and flour little muffin/bun tins. spoon mixture into the holes. bake at 180â°c/350â°f/gas 4 for 15-20 minutes.

Target recipe: preheat oven to 350°f and grease/flour a 13x9-inch baking pan. beat eggs; add sugar and oil. add the zucchini and vanilla; stir to mix well. sift the dry ingredients together and add to the egg mixture. pour batter into prepared pan and bake for 20 to 25 minutes, or until done. while the bars are baking, whip the butter and cream cheese until light; add vanilla and powdered sugar. beat until fluffy, adding a *little* milk as needed if frosting is too thick. spread frosting on top of the bars when they are cooled.