Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: with pastry cutter, cut first three ingredents until fine and crumbly. in seperate bowl make paste with 1/2 cup flour and water. mix paste in with flour and shortening mixture. seperate in half. let stand for 15 minutes. roll out, i usually roll out between plastic wrap. fill with favorate filling.

Target recipe: cut the butter into cubes, and then toss the butter and lard into flour. using your hands, crumble it up into a fine, pebbly, grainy sort of dough. add water, enough to make soft dough. form into a ball, and chill for about an hour. when chilled, knead it a couple of times on a floured surface. roll it out, and proceed to fill with your choice of pie fillings.