Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: cream butter and sugar. add eggs. add dry ingredients alternately with sour cream to creamed mixture. stir in almond extract. pour 1/2 batter into greased and floured bundt pan. add 1/2 cranberry sauce, spread evenly over batter pour remaining batter over cranberry sauce. top with remaining cranberry sauce. sprinkle with pecans. bake at 350°f in a preheated oven for 55 mins. glaze: stir ingredients together well. spread or drizzle glaze on cake while cake is still warm.

Target recipe: scald milk, add butter, salt and sweetener. stir until butter is melted and cool to lukewarm. dissolve yeast in warm water and add to milk mixture. add eggs and flour and mix well. pour into a greased 9x9-inch pan. cover and let rise in a warm place until doubled. scatter the nuts over the top and dust with cinnamon. bake in preheated 400°f oven.