Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 350°f and grease/flour a 13x9-inch baking pan. beat eggs; add sugar and oil. add the zucchini and vanilla; stir to mix well. sift the dry ingredients together and add to the egg mixture. pour batter into prepared pan and bake for 20 to 25 minutes, or until done. while the bars are baking, whip the butter and cream cheese until light; add vanilla and powdered sugar. beat until fluffy, adding a *little* milk as needed if frosting is too thick. spread frosting on top of the bars when they are cooled.

Target recipe: grease two 5"x9" baking pans; line bottom with greased waxed paper, flour lightly, and set aside. beat eggs in a large bowl. add sugar, zucchini, and carrot, and mix well. add remaining ingredients, and mix thoroughly. pour into greased baking pans, each half full. bake at 350 degrees f for 45-60 minutes, probably closer to the 60 minute range. let cool in baking pan for five minutes before turning out onto wire rack. cool on rack before wrapping.