Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: for sauce, melt butter in a saucepan, then blend in flour. cook over moderate heat and slowly stir in milk. season with salt and pepper and continue cooking until sauce is smooth and boiling. reduce heat and add cheese, stirring, until cheese is blended, then add green pepper/pimento mixture, stir, and remove from heat. grease a baking dish and fill with alternate layers of potatoes and sauce. bake in moderate oven, 350 degrees, until potatoes are done, about 1 to 1-1/2 hours. potatoes may be turned with a spoon to ensure even cooking.

Target recipe: preheat oven to 350 degrees. cut one of the margarine sticks into 9 pats and place evenly spaced in the bottom of a foil-lined 9x13 inch baking pan. peel and slice potatoes and place in a layer over the margarine. sprinkle the potato layer with 2 tablespoons dried onion, 1 1/2 tablespoons of garlic powder, parsley, salt and pepper. repeat the potato layer and onion/garlic/parsley/salt and pepper layer. sprinkle 1/2 c of the flour over the layers. pour 1/2 cup milk over the flour. cut up next stick of butter and layer over flour/milk. sprinkle generously with parmesan cheese. cover with foil and bake for 1 hour.