Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: make mashed potatoes according to package directions for 7-8 servings. stir garlic powder, eggs, parmesan and one cup of the mozzarella into prepared potatoes. pile mixture into a 9-inch deep dish pie plate. sprinkle top with 1/4 cup of mozzarella and a sprinkle of paprika for color. bake at 350°f until golden on top and puffy about 45 minutes.

Target recipe: peel potatoes and cut in half. place in a large saucepan and cover with water. cover saucepan and bring to a boil over high heat. then, reduce heat to medium and boil gently, partially covered, until potatoes are tender, from 20 to 30 minutes. drain potatoes and mash, preferably with a potato masher. stir in butter, sour cream, salt and pepper. stir in cheese just until mixed. pile into a heated serving dish. potatoes can be covered and kept warm in oven for up to 30 minutes. serve sprinkled with chopped parsley or finely sliced green onions, if you wish.