Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: in large dutch oven, melt butter. saute onions until golden brown. add flour and blend. add broth, and remaining ingredients. cover and simmer cook on low at least 3 hours. serve in ovenproof bowls, with garlic croutons floating on top. cover croutons with mozzaarella or swiss cheese and broil until the cheese melts. this also works very well in the crockpot all day on low and freezes well.

Target recipe: using a large frying pan, slowly sauté the onions in butter until limp and glazed. transfer to crock-pot. add beef stock, white wine, sherry, worcestershire and garlic. cover and cook on low for 6 to 8 hours. place french bread on a baking sheet. sprinkle generously with cheese. place under preheated broiler until lightly toasted. to serve, ladle soup into bowl. float a slice of toasted french bread on top of each bowl.