Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: in a bowl, combine the flour, salt and sugar. gradually pour in the milk, stirring constantly, until a smooth batter is formed. add the eggs, one at time, stirring well each addition. stir in sliced bananas. heat oil and butter in a nine inch non-stick skillet over medium heat. pour the mixture in by spoonfuls, spreading the mixture evenly across the pan. when the bottom has turned a golden brown turn the frittata and cook over low heat until golden brown on the other side. sprinkle with sugar and serve warm.

Target recipe: place flour in a small bowl. combine egg and soda; stir into flour just until moistened. in an electric skillet, heat 1/4 inch of oil to 375. coat banana pieces with batter. fry bananas, a few at a time, for 1 minute on each side or until golden brown. drain on paper towels. drizzle with caramel topping. serve with ice cream, whipped cream and pecans, if desired.