Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: grind or otherwise process peppers and onions into finely chopped, even mushy, consistency. cover with boiling water and let stand 10 minutes. drain well. save juice to add to vinegar mixture if needed to cover vegetables. add sugar, vinegar, celery seed and salt. boil 15 minutes. pour into sterilized canning jars and seal.

Target recipe: cut bell pepper strips crosswise into halves. arrange in ungreased broiler proof pie pan, 9 x 1 1/4-inches or round pan 9 x 2-inches. sprinkle with cheese, olives and red pepper. set oven control to broil. broil peppers with tops 3 to 4 inches from heat until cheese is melted, about 3 minutes.