Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: remove all bones and skin from salmon and mix with cracker crumbs, onion and egg. shape into croquettes and skillet fry. serve with white sauce. white sauce: combine cornstarch, margarine, milk and stir until smooth. add salt and pepper and bring to boil over medium heat, stirring constantly. boil for 1 minute and pour over salmon croquettes.

Target recipe: combine salmon, eggs, saltines, salt, and pepper in a bowl. shape into patties. coat each patty with cornmeal. if you have the time to spare, refrigerate patties for 1-2 hours (although it's not necessary to do this if you're in a hurry). fry patties in oil until golden.