Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: brown beef until no longer pink. remove beef and keep warm. add mushrooms, onions and garlic. cook until tender. add flour. add water, lemon juice, vinegar, oxo, salt and pepper. bring to a boil. stir in sour cream, beef. reduce heat and do not boil. serve over noodles.

Target recipe: set sour cream aside to warm to room temperature. saute onions in 3 tbsp butter. stir in flour. gradually add consomme, stirring constantly. add catsup, worcestershire, pepper, basil, and nutmeg. simmer at least 15 minutes, stirring occasionally. brown meat, salt and add to completed sauce. add canned mushrooms. for fresh mushrooms, saute in 2 tbsp butter, then add to sauce. just before serving, stir in sour cream and heat. do not allow to boil. serve with egg noodles or rice.