Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350 degrees fahrenheit. heat butter and unsweetened chocolate over low heat, stirring constantly, until melted; cool slightly. beat in sugar, vanilla and eggs in a 3 quart bowl on high speed 5 minutes. beat in chocolate mixture on low speed. add flour; beat just until blended. stir in nuts. spread in greased 9x9x2" square pan. bake just until brownies begin to pull away from sides of pan, 40 to 45 minutes. cool. cut into about 2" squares.

Target recipe: for brownie: cream butter, sugar, beat in eggs. blend. in syrup, flour and walnuts (opt.). bake at 350 for 30 – 35 minutes (13x9 grease and floured pan). blend ingredients for frosting together. spoon onto brownies while brownies are "oven hot". as frosting starts to melt, spread over brownies. let cool.