Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: remove the boiling water from heat add tea leaves and the mint. let stand uncovered for 5 minutes. pour 1 quart cold water into a 2 quart picher, strain the mint tea mixture into the cold water in the pitcher. do not refrigerate. when you want to serve pour over ice into frosted glasses and decorate with a sprig of mint.

Target recipe: steep teabags in boiling water for 20 minutes (add splenda to tea during steeping, if you want it sweeter.). remove teabags, and put tea in refridgerator to cool completely. pour orange juice and lime juice into pitcher of ice. add tea, mint, lemon and orange slices. stir well. pour into glasses half filled with ice, and enjoy. for a quicker assembly, steep tea and set in fridge the night before.