Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: check cherries for pits. drain. put cherries into a blender (one bag at a time) and blend until somewhat blended but still chunky. put into a colander or strainer to drain. combine sucanat, flour, baking powder, salt and oats. add margarine and stir. put 3/4 of flour mixture into a greased or sprayed 9x13 pan and pat it down. spread blended cherries on top. top with rest of flour mixture. bake for 35-40 minutes at 350 degrees.

Target recipe: cream butter and sugar to gether until light and fluffy. beat in water. combine flour, oats, cinnamon and baking soda. stir into creamed mixture. roll out 1/8 inch thick on a lightly floured surfaace. cut into 2 1/2 inch circles. place on lightly greased baking sheet. bake in 350 degrees oven 10 to 12 minutes, until golden brown around edges. remove from pan. do not under cook these cookies, they should be crisp. cool and store in covered container. they freeze well in a covered container.