Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: beat sugar and cranberry sauce together in sauce pan. melt and bring to a boil over moderate heat and add jello. stir until dissolved. add nuts. pour into lightly oiled 9x5x3 pan. refrigerate until firm. cut into small 1 to 1 1/2 pieces and roll in granulated sugar. let stand at room temperature to dry. after 24 hours sugar again. you may add 1 1/2 pkg knox gelatin for stiffer candy.

Target recipe: combine apples and cranberries and place in a greased 9 x 13-inch baking dish. combine all other ingredients and spread over apples and cranberries. bake at 3250 for 1 hour. this recipe submitted by carol riddle, a member of immanuel church in bluefield, w.va.