Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: coat medium saucepan with cooking spray and place over medium heat until hot. add onion, saute 5 min. add flour, and cook 1 min, stirring constantly. gradually add the milk, stirring until blended. stir in the cheese, sour cream, sugar and salt, cook 5 min until thick and bubbly. place green beans in an 8 in square baking dish, pour sauce over. combine stuffing mix, margarine and egg white; and sprinkle over green beans. bake at 350 for 25 min.

Target recipe: preheat oven to 350 degrees f (175 degrees c). in a large bowl combine green beans, corn, mushroom soup, onion flakes, cheese, salt, pepper and garlic powder. transfer to a 2 quart casserole dish. bake in preheated oven for 30 minutes, or until bubbly. sprinkle fried onions on top and bake for a few minutes more, until onions brown.