Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: preheat the oven to 375 degrees. lightly grease a 6 cup casserole. in a large saute pan, melt the remaining butter. add the onions and season with salt and pepper. saute for about 2 minutes, or until the onions are soft. add the spinach. season with salt and pepper. saute for 3 to 4 minutes. add the garlic and cream. mix well. season the mixture with salt and pepper. bring the liquid to a boil and reduce to a simmer. simmer the mixture for 6 minutes. remove the pan from the heat and turn into the prepared pan. add 1/2 of cheese to casserole and stir. sprinkle the top with the remainder of the grated cheese and place in the oven. bake for about 4 to 6 minutes or until the cheese is slightly brown and bubbly.

Target recipe: bring a pot of salted water to a boil over high heat. add the spinach and cook for 2 minutes. drain in a fine mesh strainer, pressing with a large spoon to release as much water as possible. finely chop and set aside. melt the butter in medium saute pan over medium-high heat. add the shallots and garlic and cook, stirring, until soft and fragrant, about 2 minutes. add the spinach and cook, stirring, just until the liquid is released. add the cream, salt, pepper, and nutmeg, and cook until the cream is reduced by half, about 4 minutes. remove from the heat and serve immediately.