Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: heat butter in large frying pan. when hot, add onions; cook 5-6 minutes over medium heat. stir occasionally. mix in curry powder and cook 3-4 minutes over low. add chicken and stir; season well. cook 2-3 minutes over medium. pour in chicken stock and bring to boil. continue cooking 9-10 minutes over medium low heat. mix cornstarch with water; stir into sauce. cook 1 minute. pour in cream and bring to boil; cook 2-3 minutes and season well.

Target recipe: fry the onions in olive oil until browned. add the cinnamon and the bay leaf. continue stirring and add the ginger, paprika, curry powder, sugar, salt, and garlic. continue stirring for 2 minutes. mixture will become much like a paste. add chicken pieces and tomato. add enough water to just cover the chicken. simmer until chicken is done, about 20 minutes. just before serving, add the lemon juice and the cayenne pepper. simmer for 5 more minutes.