Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: bake the squash until a fork can easily be inserted. scoop out squash flesh and discard seeds. mash squash flesh and measure out 2 cups. the squash flesh will be rather runny. in another bowl cream butter and sugar and add the 2 eggs, 5 oz evaporated milk, and vanilla. add the 2 cups of squash. pour into a 11 x 7 inch baking pan. bake uncovered for 45 minutes at 350. combine topping ingredients and sprinkle on and bake another 5 minutes.

Target recipe: cut squash in half lenghtwise; discard seeds. brush squash with butter. combine the salt, cinnamon, nutmeg, and pepper; sprinkle over squash halves. place 2 teaspoons brown sugar in each half. sprinkle remaining brown sugar over cut sides of squash. place in an 11-in. x 7-in. x 2-in. baking dish coated with nonstick cooking spray. cover and bake at 350 degrees f. for 40 minutes. uncover; bake 15-25 minutes longer until squash is tender.