Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: in a large bowl, combine the flour, sugar, baking powder and salt. stir in blueberries. add milk, egg, lemon juice and butter. mix just until dry ingredients are moistened. the batter will be lumpy (do not over mix). spoon batter into twelve 2 1/2 inch greased muffin cups. preheat oven to 400 degrees. bake for 25 minutes or until tops spring back when lightly touched. serve warm.

Target recipe: preheat oven to 375. spray muffin tin with cooking spray. sift together oats, flour, baking powder, baking soda, salt and cinnamon. in another bowl, mix together all wet ingredients. add dry ingrdients to wet and stir. do not over mix, stir just until combined. carefully fold in blueberries. fill muffin tin and bake for 20-25 minutes. enjoy!