Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: combine first sugar and cinnamon in a paper or ziploc bag. cut each biscuit into quarters, allow to come to room temperature (will bake much better) place biscuits in bag of sugar and cinnamon, shake until coated. place 1/2 the chopped nuts in bottom of bundt pan. place 1/2 of the quartered biscuits over pecans. prepare cinnamon glaze as follows: combine oleo, sugar and cinnamon in saucepan. boil 2 minutes, stirring constantly. pour 1/2 cinnamon glaze over biscuits in bundt pan. sprinkle remaining chopped pecans between layers. top with remaining biscuits, nuts, and rest of glaze. bake in preheated overn 350 degrees for 30 minutes or until well browned. allow to cool slightly, turn onto a dish. ready to serve.

Target recipe: separate biscuits; cut each biscuit into 4 pieces. mix cinnamon and sugar in a bowl coat each piece of biscuit and pile into a bundt or tube pan. heat margarine and brown sugar until it is melted; pour over the biscuits. bake at 350°f for about 20 minutes. when it has cooled, unmold onto plate. pull apart to eat.