Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: in a small bowl mix flour, baking soda, cinnamon and salt. in a big bowl cream butter with sugar. add egg and honey and beat well. little by little add the flour mixture. knead into a dough (should stick together well but still be a bit crumbly). fold in oatmeal and raisins. shape the dough into balls of desired size (i make these big and fat as stated above--> balls the size of an egg). place on a paper-lined baking sheet and flatten lightly. bake in the preheated oven at 180°c (~350°f) for 15-20 minutes (will vary according to size of your cookies).

Target recipe: heat oven to 350°f. beat together margarine and sugars until creamy. add eggs and vanilla; beat well. add combined flour, baking soda, cinnamon and salt; mix well. stir in oats and raisins; mix well. drop by rounded tablespoonfuls onto ungreased cookie sheet. bake 10 to 12 minutes or until golden brown. cool 2 minutes on cookie sheet; remove to wire rack. makes about 4 dozen. bar cookies: bake 30 to 35 minutes in ungreased 13x9-inch metal baking pan.