Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: cook the bacon in the olive oil, pour the grease into a stock pot and set the bacon aside. over medium heat, add onions and butter to the bacon grease. cook 10 min or until onions are translucent. while onions are cooking, add 6 bouillon cubes to 6 cups water and bring to a boil until cubes dissolve. stir in flour, salt, pepper, and turmeric. cook 3 minutes. add the chicken stock and potatoes to the onions, simmer uncovered 15 minutes or until potatoes are tender. *if using fresh corn, cut off kernels and blanch for 3 min in boiling salted water. (if using frozen, skip this step) add corn, half-and-half, and cheddar. cook until cheese is melted. season to taste with salt and pepper and serve with bacon.

Target recipe: in a 4 quart sauce pan add butter and onions and brown slightly. pour liquid from corn in pan and bring to a boil, and add potatoes. cover and simmer for 10 minutes. add corn, milk, salt, pepper and simmer for another 10 minutes add parsley and serve.