Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat the oven to 375°f. liberally grease a 10-inch cast iron skillet and let it preheat in the oven for about 10 minutes while preparing the cornbread batter. mix soda, baking powder, salt and sugar with cornmeal. add buttermilk, eggs, and melted butter and mix well. pour into the hot skillet and bake until golden brown, about 20 minutes.

Target recipe: preheat oven to 350. crumble cornbread into a baking dish. mix in veggies and meat with hands (or spoon/fork) beat egg and seasonings into stock and pour onto crumbs to make a consistancy of mud (add a little more for a moist texture). bake for 15 minutes or until golden brown.