Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: combine all ingredients except shrimp in a shallow dish; mix well. add shrimp, tossing gently to coat. cover and marinate shrimp 2-3 hours in the refrigerator, stirring occasionally. remove shrimp from marinade, reserving marinade. place shrimp on skewers; grill over medium-hot coals 3-4 minutes on each side, basting frequently with marinade.

Target recipe: in a large, non-reactive bowl, stir together the olive oil, lemon juice, parsley, garlic, and black pepper. season with crushed red pepper, if desired. add shrimp, and toss to coat. marinate in the refrigerator for 30 minutes. preheat grill for high heat. thread shrimp onto skewers, piercing once near the tail and once near the head. discard any remaining marinade. lightly oil grill grate. grill for 2 to 3 minutes per side, or until opaque.