Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: potatoes: cook potatoes in their jackets until soft. peel and dice. mix potatoes gently with the remaining five ingredients. pour dressing over and stir. dressing: mix eggs with sugar, cornstarch and salt. add vinegar, cream and mustardd. cook until thickened. remove from heat and beat in butter. add salad dressing and mix until smooth. fold into potato mixture.

Target recipe: peel and slice potatoes. chop onions and celery. saute these ingredients in 1 1/2 tablespooons of butter. add boiling water, enough to cover. add salt and bay leaf. boil the veggies until the potatoes are tender. remove bay leaf. put them through a ricer or blender. beat into the potato mixture 2 tablespoons butter. thin the soup with your choice of milk, cream or chicken stock. add salt and pepper to taste. add worcestershire sauce. stir and bring to near boil. serve garnished with parsley and chives.