Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: in a shallow glass dish mix the marinade: lemon juice, wine, half the oil,garlic, honey, oregano, salt and pepper. add chicken to the marinade, turning to coat. cover the dish and refrigerate for 30 minutes. in a large skillet heat remaining oil over med. /highheat until hot but not smoking. add chicken to skillet (discard the marinade). cook turning once until cooked through (about 20 minutes). place chicken on a serving platter, garnish with lemon slices and fresh oregano. serve.

Target recipe: combine first 4 ingredients; add chicken. preheat oven to 425. remove chicked from marinade; reserve. arrange chicken in shallow roasting pan coated with cooking spray. pour reserved marinade over chicken; sprinkle with salt and pepper. bake at 425 for 20 minutes; baste chicken with marinade. bake an additional 20 minutes or until chicken is done.