Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: combine the 1-1/2c powdered sugar and the 1c peanut butter. sprinkle 1/2 on the bottom of the pie shell,save rest for the top. mix the rest of the ingredient pour into the pie crust. sprinkle with the rest of the sugar- peanut butter mixture. freeze for 1 hour.

Target recipe: whip cream cheese for 10 minutes with an electric mixer. add powdered sugar and whip 10 minutes more. blend in cool whip, peanut butter and vanilla. beat 5 minutes. pour into pie crusts and freeze at least 2 hours. before serving, garnish with whipped cream and peanuts. for a special touch, top pie with hot caramel or chocolate sauce.