Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: add the onion, green pepper and celery to the cooked macaroni; stir. add 1/2 of the cheese and stir over low heat until melted. season and stir in evaporated milk. spoon into well-greased 8x8x2" baking pan and sprinkle remaining cheese evenly over top. bake in a preheated oven at 350° for 20 minutes. let stand for 10 minutes and cut into squares to serve.

Target recipe: preheat oven 350°f. melt butter in a large saucepan. add flour and dry mustard. (roux will be very thick) gradually add milk, stirring with a whisk while you slowly pour. whisk until sauce is smooth. bring sauce to a boil, reduce heat to medium low. cook sauce for 10-15 minutes or until sauce begins to thicken slightly. remove from heat. add cheeses, stirring well until well blended. stir in cooked macaroni. spoon mixture onto a baking sheet coated with cooking spray. sprinkle crushed cereal on top. bake for 30 minutes or until bubbly.