Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: mix cream cheese to soften, add half the whipped topping until mixed well then add the other half, add sugar mix until well blended, then add peanut butter a little at a time until well blended. you can add more peanut butter or less, depending on how much you like peanut butter. after all is blended well spoon into shell. put in fridge for at least an hour before serving.

Target recipe: peanut butter pudding: mix sugar, cornstarch and salt. gradually add milk and cook over medium heat until thick and bubbling. stir constantly. remove from heat, add 1 cup peanut butter and 2 teaspoons vanilla. cool; times do not include refrigeration time.