Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: remove cartilage from crab meat. in a large bowl, mix cream cheese, sour cream, mayonnaise, lemon juice, worcestershire sauce, dry mustard, and garlic salt until smooth. add enough milk to make mixture creamy. stir in 2 tablespoons of the grated cheese. fold crab meat into cream cheese mixture. pour into greased 1-quart casserole. top with remaining cheese and paprika. bake at 325 degrees fahrenheit until mixture is bubbly and browned on top, about 30 minutes.

Target recipe: saute zucchini with butter and garlic until all the liquid is absorbed. slowly add flour, stirring constantly. add milk and parmesan cheese and cook until its thick, still stirring constantly. remove from heat and add crabmeat, salt and pepper. stir well to break up the crabmeat.