Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: if mushrooms are very small leave whole. if not, slice thinly. peel garlic and cut in to slivers. mix the mushrooms, oil, lemon juice, marjoram, garlic and pepper. leave to marinate for at least 2 hours or overnight. serve as part of an antipasto platter.

Target recipe: preheat the broiler. clean the mushroom caps with a damp paper towel. save the stems for stock or to flavor sauces. in a small bowl, combine 4 tablespoons of the lemon juice,the garlic, 3 tablespoons of the parsley, and the oil and pepper. mix well. line a 17x11" jelly roll pan with foil. arrange the mushrooms,top side up, on the foil, and brush generously with the lemon juice mixture. place the mushrooms 4 inches from the heat and broil until just tender, 5 to 7 minutes. to serve, sprinkle the mushrooms with the remaining 2 tbsp lemon juice, 1 tbsp of parsley, and pepper to taste. enjoy!