Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: 1. coat meat with flour, salt and paprika. 2. brown beef in pan using the olive oil. 3. in the crockpot layer onion, mushrooms, rosemary, garlic and beef in the crockpot. 4. pour on the broth. 5. cook on high for 4-5 hours or low for 8 hours. 6. during the last 10 minutes, stir in yogurt. 7. serve over the top of prepared noodles or rice.

Target recipe: coat meat with flour. heat large skillet, add butter. add meat and brown quickly on both sides add mushrooms, onion and garlic to skillet. cook 3-4 minutes until onion is crisp-tender. remove mixture from pan add butter to pan drippings, blend in flour. add beef broth. cook and stir over medium-high heat, until thickened and bubbly, then return meat mixture to pan. stir in sour cream. cook slowly until heated through. do not boil! serve over hot buttered noodles. hope you enjoy!