Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: creamy dressing - mix first 6 ingredients in a small bowl and then stir in chives. citrus dressing - whisk all ingredients till combined in a small bowl. asian dressing - whisk together lime juice, apple juice, salt-reduced soy sauce and sesame oil and then stir in fresh coriander and chilli. apple and mustard dressing - whisk together apple juice, balsamic vinegar and dijon mustard in a small bowl and then season with freshly ground black pepper.

Target recipe: a st. louis tradition. use a food processor to make dressing. blanche onion and celery very briefly (5-10 seconds) in boiling water and drain. combine everything except eggs and oil in processor and blend for 2 or 3 seconds. add egg and blend again. then, with processor on, slowly dribble in oil to make creamy mayonnaise type dressing. run processor until dressing is very smooth. correct salt and pepper seasoning. this will keep for a week or so if covered tightly and refrigerated. if parmesan cheese is used in salad, do not add until the salad is tossed with dressing.