Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: cover potatoes and garlic with water in a large saucepan. bring to boil on high heat. reduce heat to low, simmer 20 minutes or until potatoes are very tender. drain, return to saucepan. place cottage cheese in a food processor and process until smooth and thick. add to potatoes and mash to desired consistency. stir in 1/4 cup cheddar cheese. preheat over to 375 degrees. brown meat in large skillet. stir in flour and cook 1 minute. add vegetables, broth and ketchup. continue to cook 5 minutes. spoon mixture into an 8 inch baking dish. cover with mashed potatoes and top with remaining 1/4 cup cheddar cheese. bake 20 minutes or until heated through and cheese is melted.

Target recipe: combine water, butter, sugar and salt. stir until butter melts; let cool to warm. stir in yeast, cover and set in a warm place until bubbly. add 5 cups of flour and beat with a wooden spoon to form a thick batter. stir in enough of the remaining flour (about 3 1/2 cups) to form a stiff dough. knead until smooth, about 10 minutes, add flour as needed. place dough in dutch oven (well greased) and cover. set in a warm place to rise until doubled. punch down and knead on a floured board. return to dutch oven and let rise until dough pushes up on the lid about 1/2 inch. bake covered with lid, in a 375°f oven for 12 minutes. remove lid and bake for 30-35 minutes or until loaf is golden brown and sounds hollow when tapped.