Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: grease an 8"x8" baking pan with 1 tablespoon of butter. in a large mixing bowl mixing bowl, beat the eggs and add the half and half, and 1 cup of the brown sugar. stir in the salt and nutmeg. add the bread cubes and 1/2 cup of the pecan, and allow to sit for 20-30 minutes until the bread is completely soaked with the custard. pour into the baking pan, sprinkle with the remaining pecans and brown sugar. dot the top with 3 tablespoons butter broken into small pieces. bake in a pre-heated 350 f oven for 30-40 mins, or until set and golden brown on top. this is great served warm with ice cream or a custard sauce. i like it cold for breakfast too!

Target recipe: combine the bread cubes and raisins. in a separate bowl, combine the remaining ingredients, and pour over the bread cubes. stir gently to mix, and let the mixture sit for 10 minutes. coat a 1 1/2 quart casserole dish with nonstick cooking spray. spread the bread mixture evenly in the dish, and bake at 350 degrees for 50 to 60 minutes, or until a sharp knife inserted in the center comes out clean. let stand for 10 minutes. serve warm, and refrigerate any leftovers.