Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: preheat oven to 300 degrees. in a medium bowl, dissolve boullon in the hot water. add remaining ingredients, stirring until well blended. on a lightly floured surface, use a floured rolling pin to roll out dough to 1/8 inch thickness. use a bone shaped cookie cutter to cut out dough. transfer to a greased cookie sheet. bake 30 to 35 minutes or until firm. transfer to a rack to cool completely. store in an airtight container.

Target recipe: preheat oven to 450. sift together the flour, baking powder, baking soda and salt. cut the cold butter into the flour until it resembles coarse meal. stir in the sage. stir in the buttermilk until the dry ingredients are just moistened. lightly flour your hands and work the dough into a square about 7" x 7", 1/2" thick, on a floured surface. cut the dough into 9 squares, and place on a baking sheet. brush the tops with the melted butter and bake until golden brown, 12-14 minute. serve warm.