Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: set the oven to 190°c/375°f/gas 5. beat the butter and sugars together in a mixing bowl until creamy. break the egg into the bowl and beat it into the mixture until smooth. then add the vanilla essence and mix. add the flour, salt and bicarbonate of soda to the mixture, a little at a time, and stir everything together well. now add the chocolate chips and stir them in until they are evenly spread through the mixture. butter the baking trays and spoon small mounds of the mixture on them leaving quite big spaces between the mounds. bake the cookies for 10 to 12 minutes until they are an even golden brown colour, then transfer them to a wire rack to cool.

Target recipe: preheat the oven to 350°f. in a large mixing bowl cream the margarine with the granulated and brown sugars. add eggs and vanilla and mix well. stir in the salt, baking powder, baking soda and flour. add oatmeal and mix only until blended - do not over mix. stir in the chocolate chips. line a baking sheet with parchment. using a #40 scoop or tablespoons, drop cookies onto the tray - about 12 per average cookie sheet. bake for 10-12 minutes or until desired brownness (she under-bakes because they continue to bake after they leave the oven and because the school children like them soft and chewy).