Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: sift/stir dry ingredients together completely. (makes a difference). mix wet ingredients together. combine the two and mix well. cook on a hot griddle then flip when bubbles form. this recipe produces nice, thick, fluffy pancakes. can be doubled, tripled etc. **make sure the baking powder is completely blended to avoid a "chemical" taste. thx! note* (i have been known to substitute eggnog for the milk -- add vanilla, butter, or almond extract -- or add cinnamon, nutmeg, and or or pumpkin pie spice to make it fun). ** make sure your baking powder has been sifted or is not clumpy as this will affect the outcome.

Target recipe: separate eggs and add sour cream, apple, flour, baking powder and cinnamon to the yolks, stirring well. beat egg whites until peaks form, and fold into yolk mixture. cook on hot, lightly greased griddle until golden brown. delicious served with a dollop of sour cream and maple syrup.