Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: cook potatoes in enough salted water to cover them. drain, cool and peel. mash in large bowl with butter, milk and season to taste with salt and pepper. set aside. sauté beef until browned, stirring to keep meat crumbly. season to taste with salt and pepper. add tomatoes, mushrooms, parsley, tomato paste, worcestershire and gravy. stir to mix. add peas and cook about 5 minutes. turn mixture into casserole. spread potatoes evenly over meat. bake at 400°f for 40 minutes until top is crispy brown.

Target recipe: preheat oven to 425°f. grease baking dish and line the bottom with mashed potatoes. season meat with spices and afterwards, add gravy. add remaining mashed potatoes and spread evenly over it. in a cup, mix the egg yolk with the water and "paint" the top with it. bake in oven for 20 - 25 minutes.