Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: in large skillet, over high heat, brown beef roast on both sides in hot oil. remove roast from skillet. in same skillet, combine beef juices, 1 cup pasta sauce, wine and bouillon cubes. cook mixture until hot and bouillon cubes dissolve. place vegetables in bottom of crock pot. top with roast, pour bouillon mixture over vegetables and roast. cover; cook on low setting for 6 to 7 hours or until roast and vegetables are tender. transfer roast and vegetables to serving platter; cover with foil to keep warm. reserve 1 cup juices. in medium saucepan, combine reserved juices and remaining pasta sauce. heat through. serve with roast and vegetables.

Target recipe: put all ingredients in a crock pot, and put enough water to cover the roast. cook on high for 8-10 hours. if you'd like you can add carrots, potatoes, etc. to crock pot a few hours before it's ready. i know it seems like a long time to cook, but it will be very tender and delicious. i like to put it on early in the morning and let it cook all day.