Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: melt butter in medium sized saucepan. add yogurt and garlic powder, stir to combine until smooth. add milk slowly, keeping the mixture smooth. stir in parmesan and pepper. continue stirring. remove from heat when desired consistency is reached. add extra milk to thin if needed.

Target recipe: cook one to one and one-half pound of pasta. drain and put back in pot. add butter or margarine. mix well until butter melts. add cream. over very low heat, cook gently while stirring until cream thickens slightly. remove from heat and add cheese and seasonings. mix well and serve at once. serve 4-6 hearty eaters.