Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees fahrenheit. coat a nonstick 12" pizza pan with non-stick cooking spray. spread cookie dough out evenly in prepared pan, pressing with fingers to flatten. bake for 17 minutes or until cookie dough is lightly browned. let cookie pizza cool completely in pizza pan on a wire rack. to decorate: spread raspberry preserves evenly over cookie pizza to within 1" of edge. sprinkle chocolate candy, peanuts and coconut evenly over the preserves. cut into 12 pizza-shaped slices.

Target recipe: preheat oven to 375. place sugars, butter, eggs, and vanilla in mixer bowl. attach bowl and flat beater to mixer. turn to speed 2 and mix about 30 seconds, then stop and scrape bowl. turn to speed 4 and beat about 30 seconds, then stop and scrape bowl. turn to stir speed, gradually add baking soda, salt, and flour to sugar mixture and mix about 2 minutes. turn to speed 2 and mix about 30 seconds, stop and scrape bowl. add chocolate chips. turn to stir speed and mix about 15 seconds. drop rounded teaspoonfuls onto greased baking sheets, about 2 inches apart. bake for 10-12 munutes. remove from baking sheets immediately and cool on wire racks.