Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: fry onions for several minutes then put them in blender for 20-30 seconds. put onions in pot over medium-low heat, add flour, broth and bay leaf and simmer. occasionally stirring. toast several pieces of bread and add to soup bowls (baking bowls) add onion mixture and mozzarella on top and pop in 350 oven till chesse bubbles.

Target recipe: using a large frying pan, slowly sauté the onions in butter until limp and glazed. transfer to crock-pot. add beef stock, white wine, sherry, worcestershire and garlic. cover and cook on low for 6 to 8 hours. place french bread on a baking sheet. sprinkle generously with cheese. place under preheated broiler until lightly toasted. to serve, ladle soup into bowl. float a slice of toasted french bread on top of each bowl.