Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: prepare pan-grease and flour. in a large bowl, mix together flour, baking powder and salt. add cranberries to flour mixture. in another bowl, using wooden spoon, beat egg. beat in sugar and butter until well-blended. beat in milk. preheat oven to 350°f. bake large loaf pan 50-70 minutes until a pick inserted in the center comes out clean. cool 10 minutes on wire rack.

Target recipe: grease 10 inch pie pan. spread cranberries over the bottom of pan. sprinkle them with the 1/2 cup sugar and chopped nuts. in a bowl, mix the eggs and beat well. add flour, remaining sugar, and butter to the beaten eggs. beat well. pour batter over cranberries. bake at 325* for 1 hour. serve hot with vanilla ice cream or serve warm/cool with whipped cream.