Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: mix dry ingredients together, set aside. into a large bowl mix wet ingredients, then gradually add dry. with a mixer, beat at low speed until blended. shape dough into a large ball, cover bowl with plastic wrap and set in the refridgerator for 2 hours. preheat oven to 400. in a small bowl, mix together 2 tsp cinnamon with 2 tbl sugar. shape dough into 1/2 inch balls. roll dough balls in cinnamon-sugar mixture to coat lightly (i like to coat somewhat more than lightly -- ). place balls about two inches apart on an ungreased cookie sheet. bake 10-12 minutes or until lightly browned. remove to wire racks to cool. enjoy!

Target recipe: mix together thoroughly the shortening, sugar and eggs. sift together and stir in flour, cream of tartar, soda and salt. roll into balls the size of small walnuts. roll in mixture of 2 tablespoons sugar and 2 teaspoons cinnamon. place 2 inches apart on ungreased cookie sheet. bake 8 to 10 minutes in medium to hot (400 degrees) oven until lightly brown but still soft. these cookies puff up at first, then flatten out with crinkled tops.