Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: in a bowl, dissolve the coffee powder completely in the cold water. add the chocolate syrup and whisk well to dissolve. add the milk, and stir well again. transfer the contents of the bowl into a blender/mixer and blend until smooth and frothy. you may add the crushed ice cubes while blending. serve with a dash of cinnamon. note: you can adjust and balance the amount of coffee and chocolate syrup to suit your taste.

Target recipe: spray a 9-inch square baking dish with vegetable spray. in a food processor, combine ricotta cheese, cream cheese, 1/2 cup sugar, cocoa, egg yolk and vanilla until smooth; transfer to a bowl. in bowl, beat egg whites until soft peaks form. gradually add 1/3 cup sugar and continue to beat until stiff peaks form. gently fold the whites into the ricotta mixture. combine coffee and liqueur in a small bowl. put half of lady fingers in bottom of dish. sprinkle with half of coffee-liqueur mixture. spread half of ricotta mixture on top. repeat layers. cover and chill for at least 3 hours, or overnight.