Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: in medium saucepan on medium heat, cook first three ingredients until melted. mixture should be very thin. pour over cornflakes. stir til cornflakes are well coated. spread in a greased 9x13 dish. cool in fridge til firm, about 10-15 minutes. tip: i spray my hands with cooking spray and spread the mixture. no sticky hands!

Target recipe: melt broken candy bars, and unsweetened chocolate in double boiler with wax. stirring carefully. when all melted, mix into the 10 cups of cereal, completely coating. either spoon onto cookie sheets, or put into large jelly roll pan, lined with waxed paper. put in refrigerator, or freezer til firm. break up into pieces (if in pan). store in containers. this does not have to be refrigerated once set. i received this recipe from the diabetic association. low fat and calories. you may want to add more chocolate if you add more ingredients.