Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 350f degrees. cream sugar and butter. add eggs, beating until light. in separate bowl, combine flour, baking powder, and baking soda. add to butter mixture, beating well. combine banana, vanilla, and buttermilk. stir into flour mixture. stir in mini-morsels. pour batter into a greased loaf pan and bake for 1 hour. (can also be made in mini-loaf pans or muffin tins, test for doneness after 40 or 30 minutes, respectively).

Target recipe: drain the plain yogurt for 3-4 hours. it needs to be the same kind of consistency as either crisco or butter. mix together the yogurt, sugar, eggs, vanilla, and applesauce to a creamy consistency. mix together the dry ingredients. flour, baking soda, salt. slowly add the dry mix into the yogurt mix. stir until it is smooth. add in bananas and only mix for about 30 seconds or until all the bananas are broken up. the mix should remain chunky from the bananas. bake @ 350 for 50 minutes in a greased bread pan or 22 minutes in a greased muffin pan.