Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: melt butter or margarine in a large saucepan over medium heat. add onion, garlic, curry, and cumin; saute, stirring often, until onion is soft and fragrant. stir in apples, pumpkin, broth, water, and sugar. bring to a boil, stirring often. cover, and reduce heat to low. simmer for 25 minutes, stirring occasionally. puree soup in a food processor or a blender. return soup to saucepan; reheat, covered, over low heat. ladle soup into bowls, and swirl a little sour cream or yogurt in the center of each bowl.

Target recipe: heat oil in a large stockpot over medium heat; "melt" onion and leeks along with the celery. add potatoes and pumpkin, stirring for 3-4 minutes. add broth, parsley, brown sugar, salt, and pepper. simmer on low heat 25-30 minutes. add milk. purée in blender; check seasoning. return soup to stockpot to keep warm while preparing buttered croutons. garnish soup with cheese and croutons if desired. serve immediately.