Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: combine water, vinegar, salt and sugar to form a brine. place chicken legs in a large plastic container and cover with brine for at least 2 hours. preheat oven to 400 degrees. pour melted butter into large 15 x 12 cooking pan, such as a jelly roll pan, coating the bottom of the pan. in a large zip-top bag, combine remaining ingredients. place 4-5 chicken legs at a time in bag. shake to coat. place chicken in pan. bake approximately 1 hour, or until juices run clear; turning chicken legs after about 30 minutes. let stand 5-10 minutes before serving.

Target recipe: preheat oven to 450 combine all dry ingredients in a plastic bag. wash your chicken and shake off excess water. drop in bag and shake each piece. place in a metal pan skin side down and put in preheated oven. turn pieces over after about 20 minutes. continue baking until crisp and browned.