Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: beat cream cheese with electric mixer until very soft. gradually add 1/2 cup milk and blend until smooth. add remaining milk and pudding mix, beat about 1 minute or unilt well blended. pour into pie shell. chill at least 3 hours before serving. top with whipped topping if desired.

Target recipe: mix the dry milk powder, sugar, cornstarch, salt, and cocoa together until well blended. it can be stored in a big airtight container or glass jar until you need it. to use, stir mix before using to redistribute ingredients. measure out 2/3 cup of the pudding mix into a medium saucepan. add milk, vanilla and butter and cook over low heat, stirring constantly until mixture comes to a boil. continue cooking and stirring for another minute. remove from heat and let cool.