Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: pour the boiling water over the oil and cereal. mix and let cool. add the remaining ingredients and mix well. store in a covered container in refrigerator. when ready to bake, do not stir, just dip out enough for greased muffin tins. bake at 400 degrees f for 25 minutes.

Target recipe: preheat the oven to 400°f. prepare a 12-cup muffin tin with nonstick pan spray or line the muffin cups with paper liners. beat the egg in a medium bowl. add the sugar, milk, and margarine; beat well. stir in the bran. allow to stand 2 minutes for the bran to soften. sift the dry ingredients together into a small bowl; add to the bran mixture. stir just until blended. divide the batter among the 12 muffins cups; each will be about 2/3 full. bake 20 to 25 minutes, until a toothpick inserted in the center of a muffin comes out clean.