Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: sift together the flour, 1 tablespoon sugar and salt. cut in lard with a pastry blender; put egg yolk in a measuring cup. add milk enough to make 2/3 cup. add to lard mixture. mix the dough just enough to shape into a ball. roll out half of dough to a 15 x 11-inch rectangle. transfer to baking sheet; cover with cornflakes crumbs and then the apple slices. mix the cinnamon and sugar; sprinkle over the apples and pinch ends together. beat egg white until stiff; spread over the top. bake at 400 degrees for 40 minutes. while hot, drizzle with a glaze of 1 cup confectioners sugar and 2 tablespoons lemon juice.

Target recipe: sift together flour, sugar and salt. cut in shortening. add egg yoke. add milk slowly. mix together to form a ball. roll out pie dough to fit the bottom of a jelly roll pan. slice up 5 granny smith apples. (keep them from browning by soaking them in cold salt water until you are ready to use them.). crush cornflakes and place in a medium sized bowl. add sugar and cinnamon. drain granny smith apples and rinse well with cold water to remove salty flavor. add apples to cornflake mixture and mix well. put apple mixture over bottom unbaked pie dough layer. repeat pie dough recipe and carefully cover apple mixture with a second pie dough layer. using a small knife, cut small slits in pie dough on top of pie.