Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: separate onion slices into rings. cook in butter till soft (do not brown). while onions are sautéing, combine biscuit mix and milk as package directs. spread mix in a 8x8x2 inch (greased) cake pan. when onions are done, spread over the biscuit mix. make topping by beating egg and sour cream and salt together; spread over onions. sprinkle with poppy seeds. bake at 375 degrees for 30 minutes or till topping is set. serve hot.

Target recipe: sift meal, salt and sugar together; then stir into scalded milk. when it thickens slightly, stir in the 4 egg yolks after removing from the stove and beat well. fold in the slightly beaten whites. pour all into butter which has been melted in a large casserole. place in preheated oven and bake at 350 degrees for 25 to 30 minutes or a golden brown. serve immediately, it falls quickly!