Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: wash and medium dice potatoes. heat oil and butter together over med-high heat in a stanless steel or cast iron skillet with cover. (will not work in a non-stick pan.). add potatoes, salt and sugar and stir until potatoes are coated. spread out into one layer. allow to cook and brown without touching for 4-5 minutes. stir, flipping potatoes over. lower heat to medium. (if using an electric range, turn heat off.) cook another 3-4 minutes. remove from heat and cover skillet. let stand another 5 minutes. now all that is left is to --. eat!

Target recipe: boil sweet potatoes in their jackets until tender, about 25 minutes. let cool, then peel and cut into 1/2 inch thick slices. in a large skillet, melt pineapple preserves and butter; add sweet potatoes to skillet. cook gently; tossing lightly until sweet potatoes are glazed.