Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: for crust: blend together cream cheese and butter. add flour, sugar and salt and stir until dough starts to stick together. form into a disk. wrap in plastic wrap and refrigerate for an hour. prepare filling: combine all ingredients in mixer bowl. blend until smooth. preheat oven to 400°. roll dough and place in pie pan. pour in filling. bake for 20 minutes at 400°. reduce heat to 325°. continue baking until firm in center, about 20 minutes longer. cool completely before slicing. top with whipped cream to serve!

Target recipe: peel and cube and boil the sweet potatoes for faster cooking. bake the pie shells for 6 minutes. place the cut margarine in the mixing bowl. add the sweet potatoes and splenda and spices and blend well. add eggs one at the time and beat well after addition. add the milk last. note: this will be a very thin mixture. pour into the baked pie shells while still in the oven. bake at 350f for 40 to 45 minutes. i start to check for doness at about 30 minutes because my oven cooks very fast and they are done at about 33 minutes. do not over cook or they will be very dry.