Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: heat oven to 350 degrees. in a greased 8" square baking dish, mix baking mix, 1/2 cup sugar and 3 tbs. cocoa. stir in milk and vanilla until blended. sprinkle evenly with remaining 1/3 cup cocoa and 1/2 cup sugar. pour water over top (no need to stir). bake 40 min. or until top is firm. dust lightly with confectioners' sugar. spoon while hot into dessert bowls; top cake with sauce.

Target recipe: preheat oven to 350 degrees. in a mixing bowl, combine flour, sugar, first amount of cocoa, baking powder and salt. add milk and oil. mix together with a spoon and scrape into an 8-inch casserole that is fairly deep. in the same bowl, mix brown sugar and second amount of cocoa together. add hot water (not boiling). stir to dissolve sugar, then pour over batter but do not stir. bake, uncovered, for 40 minutes; batter should have risen above the sauce and be firm to the touch. serve warm with vanilla ice cream or cool whip.