Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: heat oil in dutch oven over medium heat. cook garlic and onion in oil about 2 minutes, stirring occasionally, until onion is tender. stir in remaining ingredients except cheese, breaking up tomatoes. heat to boiling; reduce heat. cover and simmer 1/2-hour. add pasta and cook an additional 1/2-hour. serve with parmesan.

Target recipe: freezing day - rinse and sort beans, add stock, simmer in a stock pot for 2 hours or until. tender. meanwhile brown sausage, set aside. chop veggies, set aside. sauté onions and. garlic in olive oil until tender, set aside. when beans are tender, add all ingredients except. cheese, cook until veggies are tender, about 45 minutes. cool and freeze. serving day - thaw and reheat. sprinkle cheese on each bowl, serve with warm crusty. bread to dip in seasoned olive oil.