Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: cube pork and marinade in next four ingredients for 20-30 minutes (more is fine). combine vinegar, soy, brown sugar and pineapple juice. set aside dredge pork in cornstarch. coat wok with oil and heat. cook pork in wok until done and brown. remove from heat and set aside. stir fry garlic, ginger, and onion. add pineapple chunks. add sauce mixture and heat until thick and clear. add meat and cook until hot. can be served over rice.

Target recipe: cut vegetables into strips. dip pork in egg white and then in flour. heat oil in frypan, fry pork till golden brown and crisp. place in serving dish and keep warm. put all other ingredients in except the extra flour, and the water, bring to the boil. stir in extra flour and water, cook for 5-7 minutes, vegetables should still be crisp. pour sauce over pork, serve with noodles, yum!