Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: combine crust ingredients; press into a 9-inch pie plate. bake at 375* for 10 minutes. cool. in a mixing bowl, beat cream cheese, peanut butter, sugar, butter and vanilla until smooth. fold in whipped cream. gently spoon into crust. garnish with chocolate or cookie crumbs if desired. refrigerate.

Target recipe: in a large saucean, combined sugar, flour, butter and milk. bring to a full boil. boil hard 3 minutes, stirring constantly. remove from heat; add everything else. blend well. drop by teaspoon onto foil or wax paper. cool. note: from the picture in the cookbook, it looks like they rolled theirs in balls and then rolled them in some more coconut.