Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: remove rind from bacon, fry until golden on both sides, chop finely. beat butter until creamy, add egg yolk, mix well. add grated cheese, mix well. add sifted flour and salt, mix to a firm dough; wrap in plastic wrap and refrigerate 30 minutes. roll dough out on a lightly floured surface to 1/8 inch thick. cut into rounds with a 1 1/2 inch fluted cutter. put rounds on greased oven trays, sprinkle with bacon and extra cheese. bake in moderate oven 10 - 12 minutes or until golden. allow to cool on a wire rack.

Target recipe: combine flour, baking powder and salt; cut in shortening. add milk and 1 tsp. vanilla; stir with fork just until dough leaves sides of bowl. roll dough out, on lightly floured surface, into a 1/4 inch thick rectangle. brush top with butter (i prefer to use soft butter rather than melted). combine cinnamon and sugar; sprinkle evenly over dough. sprinkle with chopped pecans (or other nuts or raisins) if desired. roll up, starting on long side. cut into 1/2 inch thick rounds. place rounds, with sides just touching, in greased 9" round pan. bake at 425°f for 18-20 minutes or until golden brown. remove from oven and drizzle with glaze, serve warm. for glaze: combine all ingredients and beat until smooth.