Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: blend batter ingredients and set in refrigerator until ready to assemble. spread the mascarpone cheese on the inside of each slice, set 3 slices aside spread the jam or fresh fruit on 3 slices of bread, leaving approx 1/4 inch space from the edges. top with the remaining prepared bread slices. dip the prepared slices into the batter, coat both sides. in a buttered skillet, lightly saute each side till golden. remove filled toasts to a plate to cool a bit and set, filling will be hot. serve with your favourite syrup.

Target recipe: preheat oven to 425. in a food processor or blender, whirl the cottage cheese, milk, sugar, egg, egg white, and vanilla for about 1 minute or until smooth. transfer the mixture to a shallow dish, place the bread in it, and let stand for 10 minutes. spray a baking sheet with cooking spray generously. place it in the preheat oven for about 7 minutes. remove the baking sheet from the oven, place the bread on it, and bake for 6 minutes. turn the bread over and bake 5 to 6 minutes longer or until golden brown. serve with no sugar added jam.