Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: first place chicken in a 6qt sauce pan with 4 cups of water cook chicken throughly, after chicken is cooked chop chicken and celery up with a collard chopper or a food processor which ever one you have. mix chicken, celery, sugar, celery seed, sat and pepper, mustard, sweet cubes, miracle whip, and duke mayonaise together. you may add more sugar or pickles to suit your taste. serve on toast or with club crackers.

Target recipe: cut chicken into stips about 1/2" thick in a skillet heat the butter and olive oil over medium high until the butter is melted. add the parsley, basil, oregano and garlic. saute for 3 minutes add chicken and saute an additional three minutes or until white. lower heat and continue to cook for 15 minutes or until the chicken is cooked throughout. if you like more sauce, additional butter can be added.