Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: cut cauliflower into small pieces and chop off as much of the stems as possible using mostly the flowers. chop up onion and carrot. put cauliflower, onion and carrot into a pot and add just enough water to simmer vegetables. add chicken stock cube. simmer until cauliflower is soft. put vegetables and some stock into crockpot, add 1 can of cream of mushroom soup and milk (just enough to make it creamy, approx 1/2 cup). in frying pan cook sausage/bacon in small pieces. i take sausage out of casing. drain fat and pat as much grease off as possible. add to crockpot. leave on low for 4-5 hours, stirring occasionally. add parsley 1/2 hour before serving. top off with grated cheese.

Target recipe: preheat oven to 350f. steam cauliflower just until tender; drain. melt margarine in a medium size saucepan over medium heat. in a jar with a lid combine flour, red pepper, salt, pepper, and milk; shake until blended. slowly add to margarine in saucepan, stirring constantly until smooth. add cheese and continue stirring until smooth and slightly thickened. stir in chilies. arrange cauliflower in a 2 quart baking dish; pour sauce over cauliflower, then sprinkle with bread crumbs. bake 10 to 15 min or until bubbling.