Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: cook onion and celery in butter til tender, not brown. add water, potatoes and eggs, in shell and washed, and cook until potatoes are tender (about 10-12 minutes). peel and chop eggs. put back in with potates. add evaporated milk, salt, pepper. put little bit of butter on top of soup in bowl.

Target recipe: in a large saucepan add the onions and potatoes. cover with boiling, salted water. cook until the vegetables are tender. drain and reserve the water. mash the potatoes; add the bacon drippings and seasoning. add hot milk gradually and blend well. if too thick, you can thin with potato water or hot milk. season to taste. when ready to serve, sprinkle with chopped parsley or paprika.