Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: for crust, mix together flour, sugar, and butter until crumbly. pat into bottom and 1/4-inch up sides of a buttered 9x13 inch baking pan. bake in a 350°f oven for 15 to 20 minutes, or until lightly browned. meanwhile prepare topping. beat eggs slightly. in a separate bowl, stir together sugar and flour. add to eggs. beat well. add lemon juice, peel, baking powder, and salt. beat until smooth. pour over baked crust. return to oven and bake 25-30 minutes longer, or until just set. sprinkle with powdered sugar while hot. let cool and cut into bars.

Target recipe: to prepare bars: combine flour, butter, powdered sugar; mix thoroughly. spread in a 9-inch square pan. bake at 350 degrees for 15 minutes. meanwhile, mix together eggs, sugar, lemon juice and lemon rind; spread over first layer in pan. return to oven for 25 minutes. when cool, frost with lemon glaze. cut into 1 inch x 1-1/2 inch bars. to prepare lemon glaze:. mix powdered sugar, lemon juice and water together and spread thinly over dainty lemon bars.