Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: in a large bowl, layer each of the following ingredients: layer 1: shredded iceburg lettuce. layer 2: peas. layer 3: red onion. layer 4: cauliflower. layer 5: celery. layer 6: green pepper. layer 7: mayo to cover whole salad. layer 8: parmesan cheese. layer 9: zesty italian seasoning. layer 10: bacon. once you have your layers, cover and refrigerate for 24 hours. when ready to serve, toss salad and enjoy!

Target recipe: layer first 5 ingredients in a shallow dish. spread mayonnaise over the top as if you were icing a cake. sprinkle swiss cheese over the mayonnaise and chill. this taste best when chilled overnight. just before serving, toss salad making sure mayonnaise and cheese is distributed throughout the salad.