Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: heat oven to 350° (177 celsius) for shiny metal or glass pan or 325 (163 celsius) for dark or non-stick pan. generously grease bottom only of rectangular pan, 13 x 9 x 2 inch, with shortening or cooking spray. prepare cake mix according to package instructions (betty crocker uses the water, oil and 3 eggs); pour into prepared cake pan make cookie mix as directed on package (using the softened butter and 1 egg). drop dough by teaspoonfuls evenly over batter in pan. bake 35 to 40 minutes or until toothpick inserted in center comes out clean. cool completely, about 1 hour. spread frosting over top of cake. store loosely covered at room temperature.

Target recipe: preheat oven to 350°. in a large bowl combine flour, brown sugar, soda, salt, cinnamon, butter, eggs and vanilla. beat at medium speed with an electric mixer 1-2 minutes. stir in oatmeal, walnuts and chocolate chips. drop by well rounded tablespoons 2-inches apart on ungreased cookie sheet. bake 12-15 minutes until golden. cool 2 miuntes, then carefully transfer to racks with spatula to cool.