Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees fahrenheit. coat a nonstick 12" pizza pan with non-stick cooking spray. spread cookie dough out evenly in prepared pan, pressing with fingers to flatten. bake for 17 minutes or until cookie dough is lightly browned. let cookie pizza cool completely in pizza pan on a wire rack. to decorate: spread raspberry preserves evenly over cookie pizza to within 1" of edge. sprinkle chocolate candy, peanuts and coconut evenly over the preserves. cut into 12 pizza-shaped slices.

Target recipe: in a small bowl mix together flour, baking soda and cinnamon. in a large bowl beat together butter, brown sugar and granulated sugar at medium speed intil light and fluffy. beat in egg and vanilla. at low speed, beat in flour mixture intil blended. fold inoats and chocolate chips. cover with plastic wrap;chill for 1 hour. preheat oven to 350 f grease 2 baking sheets. shape dough into 1-inch balls. place cookies, 2 inches apart,on prepared baking sheets. flatten each cookies slightly. bake cookies intil lightly browned around edges, 10 to 12 minutes. transfer baking sheets to wire racks to cool slightly. transfer cookies to racks to cool completely.