Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350. combine first five ingredients in a bowl. in a separate bowl cream butter together with two sugars. beat the egg into the sugar and butter mixture. slowly combine the wet and dry ingredients. fold the walnuts, coconut, and chocolate chips into the batter with a rubber spatula. drop by the spoonful onto a cookie sheet. bake for 10-12 minutes until edges of the cookies are golden brown.

Target recipe: preheat the oven to 350°f cream the butter with the shortening to blend well. mix in the sugar and milk powder, then egg and vanilla. stir in the hot water, which has been mixed with the baking soda. (all of these steps can be done in the food processor). fold in the salt, flour, oatmeal, raisins, walnuts and chocolate chips. roll dough into 1-inch balls and place on lightly greased or parchment-lined baking sheet. dip hands in water and press cookies down to flatten. bake at 350° for 12-15 minutes or until golden brown. for chocolate chunk oatmeal: omit raisins and add 2 cups chocolate chunks.