Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: heat oven to 375°f. in a large bowl, combine apples, cranberries, sugar, flour, and cinnamon. toss to coat and spoon into greased 9x13 baking dish. in a small bowl, combine rolled oats, brown sugar, and flour. using a pastry blender, cut in butter until crumbly. stir in pecans. sprinkle topping over fruit. bake until topping is golden brown and apples are tender (30 to 40 minutes).

Target recipe: preheat oven to 375 degrees. peel, core and slice the apples. put the apples in a bowl. mix in 1/2 cup brown sugar. in another bowl, mix 1 cup flour, 3/4 cup sugar, cinnamon and 1/4 tsp salt. take another bowl. in this, beat the egg and butter. add to the dry ingredients. this is the topping for your apple crisp. now put the apples in the baking dish and pour the topping over them. bake for 30-40 minutes. once it's done, you'll find that the apples are soft and the topping is golden and crisp. remove it from the oven and let it cool. apple crisp is ready to be served!