Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: in a four cup glass measure, microcook the butter and flour for 30 seconds. stir to combine well and microcook another 30 seconds. whisk in milk and salt. microcook on high, stirring, until thickened and smooth. stir in cheddar cheese until melted. cook macaroni according in salted, boiling water for 5 minutes. drain well and return to pot. pour cheese sauce over macaroni and stir to coat well. pour into a greased casserole. bake, covered, in a preheated 350 oven for 30 minutes and uncovered for 10 minutes more. variations: add chopped cooked ham. vary the cheese used.

Target recipe: cook macaroni in water and the salt until tender. drain. in a large skillet, heat the butter or margarine, pour the well drained macaroni into the skillet. beat the eggs as for scrambled, pour this over the macaroni. fry on medium heat. add the shredded cheese over the top and cook until the eggs, macaroni, and cheese are all blended and a golden brown on both sides.