Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: peel and quarter potatoes. cook covered in a small amount of boiling salted water for 25 minutes. drain. beat with an electric mixer on low speed. add margarine. salt and pepper or nutmeg to taste. beat in enough milk to make potatoes light and fluffy.

Target recipe: wash potatoes and place in a saucepan. cover with water and cook until tender, about 30 minutes. drain and let cool to touch. peel potatoes and cut into slices. there should be about 6 cups. heat oil and 2 tablespoons butter in a large skillet over medium heat. add potatoes and season with salt and pepper to taste. cook potatoes, while tossing and shaking pan, about 10 minutes until golden and crusty on both sides. add remaining tablespoon of butter. add garlic and parsley. toss and stir. serve.