Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: bring water to a boil in a large saucepan. add meatballs, tomato sauce, bouillon, oregano, basil, thyme, salt and pepper to taste, celery, carrots, and garlic, and simmer for 30 minutes. add macaroni and cook until pasta is done. top with parmesan cheese to serve.

Target recipe: combine turkey, finely chopped garlic, 1 1/2 tsp italian seasoning, 1 1/2 tsp garlic powder, paprika, 1/8 tsp salt and 1/8 tsp pepper. shape into 36 meatballs. in a nonstick skillet coated with nonstick spray, brown meatballs in batches in 2 tsp oil until no longer pink. remove and keep warm. in a large saucepan coated with nonstick cooking spray, saute the celery, onion, garlic, and carrots in the remaining oil until tender. stir in kidney beans, tomatoes, broth, cabbage, green beans, and remaining seasonings. bring to a boil. reduce heat; stir in meatballs. simmer, uncovered, for 15 - 20 minutes or until green beans are tender. sprinkle with cheese.