Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: set the oven to 190°c/375°f/gas 5. beat the butter and sugars together in a mixing bowl until creamy. break the egg into the bowl and beat it into the mixture until smooth. then add the vanilla essence and mix. add the flour, salt and bicarbonate of soda to the mixture, a little at a time, and stir everything together well. now add the chocolate chips and stir them in until they are evenly spread through the mixture. butter the baking trays and spoon small mounds of the mixture on them leaving quite big spaces between the mounds. bake the cookies for 10 to 12 minutes until they are an even golden brown colour, then transfer them to a wire rack to cool.

Target recipe: preheat oven to 300°f in medium bowl combine flour, soda and salt. mix well with wire whisk. set aside. in a large bowl with an electric mixer blend sugars at medium speed. add butter and mix to form a grainy paste, scraping down the sides of the bowl. add eggs and vanilla extract and mix at medium speed until just blended. do not overmix. add the flour mixture and chocolate chips and blend at low speed until just mixed. do not overmix. drop by rounded tablespoons onto an ungreased cookie sheet, 2 inches apart. bake 22-24 minutes or until golden brown. transfer cookies immediately to a cool surface with a spatula.