Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: in skillet, cook chicken in butter, 2 minutes. add mushrooms, cook and stir 2 minutes. stir in flour, add the broth. cook, stirring, until sauce comes to a boil. remove from heat, stir in cream, parsley, salt, nutmeg, pepper and wine. fold in the spaghetti. put in a greased pan or casserole dish. sprinkle with parmesan. bake, uncovered at 350* for 30 minutes.

Target recipe: preheat oven to 450 degrees. cook pasta (omit salt and fat). drain. in a large nonstick skillet, add onion powder, sherry, and mushrooms. cover and cook until mushrooms are tender (about 4 minutes). drain off about half of the liquid. in a large bowl, combine peas, milk, sour cream, cheese, and soup. add salt, pepper, pasta, chicken, and mushroom mixture to soup mixture. gently toss to combine. spoon mixture into a 13x9-inch baking dish coated with cooking spray. combine breadcrumbs and butter in a small cup, tossing to combine. sprinkle breadcrumb mixture over pasta mixture. bake at 450 derees for about 12 minutes or until bubbly and thoroughly heated.