Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 300°f. combine flour and baking powder; set aside. in a large bowl, cream the butter and sugar until light and fluffy. beat in the egg yolks and the extracts. blend in the dry ingredients. break off walnut-sized pieces of dough and roll into balls. place 1 1/2" apart on ungreased cookie sheets. press an almond into the center of each cookie flattening them slightly. bake for 15-20 minutes until the cookies are golden brown. transfer to wire racks to cool.

Target recipe: beat margarine and sugars. add peanut butter, egg and vanilla. beat till smooth. combine the flour, baking powder and baking soda. for easier shaping, chill for an hour. form into 1" balls. place 2" apart on a baking paper. flatten each ball by crisscrossing with the tines of a fork dipped in sugar. bake at 375 for 10- 12 minutes or until bottoms are lightly brown and cookies are set.