Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: melt butter in a large saucepan over medium heat. cook 1/2 cup onions and bell pepper 3 minutes. stir in rice; cook 2 minutes. drain pineapple reserving juice; set fruit aside. add broth and reserved pineapple juice to saucepan. bring to a boil; reduce heat. cover and simmer 25 minutes or until liquid is absorbed. remove from heat. stir in pineapple, remaining onions and garnish with almonds. season with salt and pepper, if desired.

Target recipe: combine sugar, cornstarch, and pineapple. cook, stirring constantly, until clear and thickened. cool; spread onto bottom of pastry shell. combine cream cheese, sugar and salt , mixing until well blended. blend in milk, eggs and vanilla. pour over pineapple mixture; sprinkle with nuts. bake at 400 degrees, 15 min. reduce oven temperature to 325 degrees; continue baking 40 min. garnish with pineapple slices, cut in half, and maraschino cherry halves, if desired.