Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees fahrenheit. coat a nonstick 12" pizza pan with non-stick cooking spray. spread cookie dough out evenly in prepared pan, pressing with fingers to flatten. bake for 17 minutes or until cookie dough is lightly browned. let cookie pizza cool completely in pizza pan on a wire rack. to decorate: spread raspberry preserves evenly over cookie pizza to within 1" of edge. sprinkle chocolate candy, peanuts and coconut evenly over the preserves. cut into 12 pizza-shaped slices.

Target recipe: preheat oven to 350 degees. cream together butter, shortening, and sugars until light and fluffy. add eggs and vanilla; beat well. mix dry ingredients together; stir into butter mixture. fold in chocolate chips and nuts; chill for 30 minutes. drop by teaspoonfuls onto baking sheets. bake 8-10 minutes. allow to cool slightly before removing from pan to rack , cool.