Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: combine potatoes, egg, butter and caraway seed. beat til fluffy. mix flour, baking powder and salt together and add to potato mixture. knead lightly until well mixed. roll on lightly floured board to 1/4 inch thickness. cut into squares or wedges. cook over medium heat in frying pan about 5 mins each side til golden brown. serve at once with butter. sprinkle generously with sugar as the irish do.

Target recipe: to leftover mashed potatoes add flour and egg. mix together and gradually add a little milk for moistening. the mixture should be able to fall off the spoon easily - don't make it too runny. grease a skillet and dip out by tablespoonful. fry until golden brown and crispy. you can add chopped onions to these if you wish