Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: put ingredients, except shrimp, in chicken stock. bring to boil and then lower heat. cover, and cook for 45 minutes. add shrimp and simmer for 30 minutes more. you may wish to experiment with the amount of wine you use. 2 cups in the pot may be a bit much for some taste. if that is so, you may take the rest internally.

Target recipe: steam the shrimp sprinkled with old bay (do not boil them) vegetable steamer works well. set aside and let cool. remove shells from shrimp and cut into 3 pieces for each shrimp. add all other ingrediates and chill for at least 1 hour to let the flavors mix together. serve on bread or toast. serve on crackers or stuff into a fresh tomato or just on a salad.