Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: line a 9" pie pan with pie crust. mix all of the listed ingredients, and beat well. pour into pie crust. bake at 450 for 10 minutes. reduce heat to 300 and bake until pie is done. (stick a knife down in the middle of the pie, if it pulls out clean, it's done). this will take roughly another 45 minutes.

Target recipe: melt butter in skillet. add squash, onions, salt, pepper, and other spices. cook until tender. in a small bowl mix together the eggs and the cheese; add to the squash mixture. line one 10 inch pie pan with the rolled out crescent rolls. spread 1 tablespoon of dijon mustard on the crust. pour the squash mixture into the pan. bake at 350 degrees for 30 minutes.