Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: combine all ingredients and mix well. cover and chill for 2-4 hours. remove chicken from marinade, drain well. grill 5 minutes per side or until cooked or, bake at 375 for 30 minutes (until juices run clear when pierced with a fork). remove to a serving platter. heat marinade until boiling. simmer 3 minutes. serve over grilled chicken. garnish with cilantro leaves, if desired.

Target recipe: mix marinade ingredients together. marinate chicken breasts for 24 hours, turning fairly often. remove chicken from marinade, leaving some of the mustard seeds on the chicken. season chicken with salt and pepper, to taste. grill chicken skin side up over indirect, medium heat until juices run clear--about 60 minutes. while the chicken is cooking, combine the sauce ingredients and cook over low heat. enjoy!