Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: prepare the topping first and set aside. preheat oven to 350°. grease and flour tube or bundt pan (i just spray with pam). sift dry ingredients and set aside. combine butter and sugar. add eggs and vanilla. beat well. stir in dry ingredients. fold in sour cream. pour 1/2 batter in pan; top with 1/2 topping. pour remaining batter in pan and top with rest of topping. bake 45-50 minutes or until toothpick inserted in cake comes out clean.

Target recipe: scald milk, add butter, salt and sweetener. stir until butter is melted and cool to lukewarm. dissolve yeast in warm water and add to milk mixture. add eggs and flour and mix well. pour into a greased 9x9-inch pan. cover and let rise in a warm place until doubled. scatter the nuts over the top and dust with cinnamon. bake in preheated 400°f oven.