Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: set the oven to 190°c/375°f/gas 5. beat the butter and sugars together in a mixing bowl until creamy. break the egg into the bowl and beat it into the mixture until smooth. then add the vanilla essence and mix. add the flour, salt and bicarbonate of soda to the mixture, a little at a time, and stir everything together well. now add the chocolate chips and stir them in until they are evenly spread through the mixture. butter the baking trays and spoon small mounds of the mixture on them leaving quite big spaces between the mounds. bake the cookies for 10 to 12 minutes until they are an even golden brown colour, then transfer them to a wire rack to cool.

Target recipe: preheat oven to 350. cream crisco and sugars together until light and fluffy. add eggs and mix well. in a separate bowl mix together flour, salt, and baking soda. add to crisco mixture and mix thoroughly. mix in chocolate chips and vanilla. spread in a 10x15x1" greased jellyroll pan. bake 15 minutes. cut into rectangles while still warm. note: can substitute butterscotch, peanut butter, or other baking chips -- or any desired combination -- for the chocolate chips.