Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees fahrenheit. coat a nonstick 12" pizza pan with non-stick cooking spray. spread cookie dough out evenly in prepared pan, pressing with fingers to flatten. bake for 17 minutes or until cookie dough is lightly browned. let cookie pizza cool completely in pizza pan on a wire rack. to decorate: spread raspberry preserves evenly over cookie pizza to within 1" of edge. sprinkle chocolate candy, peanuts and coconut evenly over the preserves. cut into 12 pizza-shaped slices.

Target recipe: preheat the oven to 375. cream butter and brown sugar until light and fluffy. beat in eggs and vanilla into cream mixture. separately, combine flour, salt and baking soda then add to the cream mixture. add the oats and chocolate chips. spoon onto ungreased cookie sheet (2 tsp = 1 cookie) and bake 10 minutes. let cool for 15 minutes on a plate before storing in a container to ensure freshness.