Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: core the tomatoes and apples, but do not peel. put both through the food chopper and add remaining ingredients. pour into a large kettle and mix thoroughly. bring to a boil and keep boiling for 5 minutes. immediately put into jars and seal. this is ready to use as pie filling.

Target recipe: in enough water to cover, cook the meat until tender. drain, savng the liquid. put meat, apples, and suet through food chopper. add sugar, spices, salt, vinegar, raisins and currants, molasses and 2 cups liquid saved from meat. grate the rind from lemons and oranges and add juices, plus 3/4/ cup fruit juice. bring to boiling point and simmer for 45 minutes. pour into sterilized jars. when using, fill a 9-inch pastry lined pie pan. cover with top or lattice crust. bake at 425f for 30 - 40 minutes.