Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350f. combine crumbs, sugar and melted margarine; press firmly into 8 or 9-inch square pan. stir sweetened condensed milk, realemon juice and food coloring; pour into pan. bake 8 minutes. cool. top with cool whip or whipped cream. freeze for 4 hours or until firm. let stand for 10 minutes before serving.

Target recipe: combine flour, sugar, margarine and yogurt in food processor or blender. press evenly into lightly-greased 8-inch-square cake pan. bake at 325 for 25 minutes or until golden. topping: combine sugar, flour, baking powder, salt, egg, egg white and lemon juice and rind in a food processor or bowl. mix well. pour topping over base and bake an additional 35 minutes or until top is set. sift icing sugar over top when cool.