Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: in medium skillet over medium heat, heat oil in skillet. add chicken, sausage and garlic and cook 5 minutes or until browned. pour off fat. add soup and picante sauce. heat to a boil. stir in rice, shrimp and peas. reduce heat to low. cover and cook over low heat 5 min. or until chicken and sausage are no longer pink and most of liquid is absorbed.

Target recipe: in a large pot, dutch oven, saute kelbassa until lightly browned. remove from pot. saute onions, bell peppers, celery, green onions and garlic in meat drippings until tender. add tomatoes, thyme, pepper and salt. cook 5 minutes. stir in rice. mix together liquid from tomatoes, stock and worcestershire sauce to equal 2 1/2 cups. bring to a boil, reduce to simmer, add raw shrimp, chicken and kelbassa and cook uncovered stirring occasionally for about 30 minutes until rice and shrimp are done.