Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: in a wide, shallow soup pot, heat oil and lightly sauteé garlic (just until golden, not burned). add bread, that has been previously sliced very thinly, and fry until golden brown. remove from heat and add paprika. stir well. add water and stir. salt to taste. heat soup over medium low heat for about a half an hour. when the soup is just about done, add the eggs. serve hot.

Target recipe: peel garlic and cut into large chunks. heat oil in a saucepan. when oil is hot, add garlic and bread cubes and sauté until lightly browned. add water, salt, pepper and paprika and simmer, covered, for 5-10 minutes until bread looks as if it is dissolving. add jamon serrano and stir. crack two eggs into the soup (do not stir), and allow the eggs to poach until they are set (about 4 minutes). stir only very slightly and serve.