Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: microwave white chocolate and half of the whipped topping, uncovered, on high 1 minute, stirring after each 20 second interval, until melted and smooth. combine cream cheese with white chocolate mixture; whisk until smooth. fold in remaining whipped topping. place half of the dip into chilled bowl; drizzle 1/4 cup of the chocolate syrup, forming an even layer. cover chocolate syrup layer with remaining dip forming a smooth surface. drizzle remaining chocolate syrup in a spiral pattern over dip. using a toothpick, drag through chocolate syrup, forming a sirled pattern. prepare fruit for dipping.

Target recipe: in large bowl, combine fruits. pour bourbon and molasses over all. cover; let stand overnight. preheat oven to 300 degrees. add nuts to fruit mixture. cream butter with sugars. beat in eggs, one at a time. add chocolate. add remaining ingredients to mixture; mix well. add fruits and nuts. pour into 2 greased and waxed paper-lined 9 x 5 x 3-inch pans. bake for 3 hours.