Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: saute bacon, crushed garlic, and onion in hot oil for 5 min. remove the garlic. add ground beef, salami, basil, and parsley. brown well. add tomato paste, tomatoes, mushrooms, and water. simmer uncovered for 1 hour or until very thick. season to taste with salt and pepper. preheat oven to 375f. butter a 12x9 inch casserole or lasagna dish. grate mozzarella. combine cottage cheese, egg and parmesan cheese. pour a layer of tomato sauce in the bottom of dish. cover with a layer of noodles and a layer of the cheese /egg mixture, sprinkle with mozzarella. repeat, ending with sauce and a layer of mozzarella. bake for 30 min. note: the flavor improves when lasagna is prepared a day in advance and refrigerated until time for baking.

Target recipe: preheat oven to 350. brown ground beef and drain, add taco seasonings as you would for tacos, but omit the water. once mixed, add diced tomatoes, and refried beans. mix well. in a 13x9 inch pan, spread about 1 to 2 cups beef mixture in the bottom of the pan, layer 1/4 jar of salsa,1 cup cheese, 1 cup corn, 1/3 the onions, 1/4 the peppers and 1/4 of the crushed taco shells. place 2 and 1/2 flour tortillas on top. start layering again starting with the beef mixture. making 2 more layers ending in flour tortillas. on the final layer spread salsa, crushed corn shells, peppers and cheese. place on cookie sheet and bake in the oven at 350 for about 20 min until the cheese has melted and it's bubbly. slice and serve with sour cream and salsa.