Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat broiler. in a small saucepan over low heat,heat butter until melted. stir in parsley, lemon juice, rosemary and paprika. arrange wings in broiler pan,brush with some butter mixture, sprinkle lightly with salt and pepper. broil wings about 7-9 inches from the heat for 10 minutes. turn wings over; brush with remaining butter mixture and sprinkle with salt and pepper. broil 10 more minutes or until wings are tender (i like them browned and crispy).

Target recipe: preheat oven to 450°f. remove the giblets, etc. and discard. loosen skin around chicken and stuff with rosemary and crushed garlic between the skin on breasts and drummys. lift the wingtips up and over back, and tuck under the chicken. place chicken breast side up, on broiler pan. cut thin slice from each end of onion. remove paper from garlic and chop tops. brush garlic and onions with olive oil and arrange around chicken. insert meat thermometer into meaty part of thigh. bake at 450°f for 30 minutes, reduce to 350°f and bake 1 hour and 15 minutes or until meat thermometer hits 180°f.