Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: cut off bottom crusts of bread, and enough of top crusts to square off slices. lay 6 slices close together in well greased 8"x12" inch baking dish. cover with slices of cheese, then top with remaining 6 slices of bread. beat egg yolks, add milk and seasonings, and mix well. pour over "sandwiches" in baking dish. let stand in refrigerator several hours. (the liquid will be absorbed by the "sandwiches"). bake in a moderate oven, 350 f for 1 hour. (used dried crusts later, they are excellent for fine crumbs. keep egg whites covered in refrigerator to use for white cakes, icings or meringues).

Target recipe: cream butter and sugar in a mixing bowl, add cheese and combine well. add flour and mix well-batter will be stiff. place apples in a buttered baking dish - about 1 1/2 quart size. spread the cheese/flour mixture over the apples covering the apples well. bake 325: for about 30-45 minutes. serves 4-6 jan