Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: bake cake mix as directed in 9x13 pan. heat pineapple for 5 minutes with sugar. when cake is removed from oven, pour pineapple mixture over it and cool. slice bananas over cake. mix vanilla pudding as directed and spread over cake. spread cool whip over pudding. sprinkle chopped pecans and coconut on top. grate german chocolate bar over cake if desired. keep cold.

Target recipe: preheat oven to 350 degrees. in a bowl combine butter, flour and sugar and mix to a fine crumb consistency. press into a 9 inch springform pan and bake for 25 minutes. remove from oven and set side to cool. in a large mixer bowl combine cream cheese, confectioner's sugar and cool whip. beat until smooth. pour into cooled shell. beat together milk and instant pudding until thick then pour over cream cheese mixture. whip cream and pour over chocolate. - - - - - - - - - - - - - - - - - - serving ideas : .refrigerate and let chill for 12 hours before serving.