Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: melt caramels with milk in a small microwavable bowl on high 1 to 1 1/2 minutes; stir mixture until smooth. pour into crust; sprinkle with nuts. beat cream cheese, sour cream and sugar until smooth; stir in applesauce, vanilla and cinnamon. fold in half of the whipped topping. spread mixture over caramel layer in crust. chill for at least 4 hours. garnish with remaining whipped topping, apple slices and melted caramels, if desired.

Target recipe: spread cinnamon sugar onto a small plate or saucer. run the lemon wedge along the rim of 6 champagne glasses, then dip the rims into the cinnamon sugar. combine apple cider and caramel topping in a measuring cup. divide evenly among prepared glasses. divide sparkling cider among glassses. garnish with cherry.