Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: boil water, coconut water, ginger and sugar in a saucepan and bring to a boil. more or less ginger and sugar can be used to taste. stir in rice. reduce heat and cover. let simmer for about 15 minutes or until all the water is absorbed. *check rice periodically. if rice isn't completely cooked but all the water has been absorbed, add 1/4 cup more water and cover.

Target recipe: in a large saucepan, melt butter over medium heat. add the onion and curry powder and saute for 5 minutes, or until the onion is soft. then, stir in the rice until coated with butter. vigorously shake the can of coconut milk. then, add the entire contents to the rice and stir until evenly blended. increase heat and bring the mixture to a boil. cover, reduce heat to low and simmer gently for 15-20 minutes, until the coconut milk is absorbed. add salt and pepper if you wish. this rice dish goes especially well with curries.