Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: preheat oven to 375°f. break up bread, soak in water and squeeze out. in a large bowl mix all above ingredients well. on a large flat cookie tray. from above ingredients, roll out dollar size meat balls. be sure not to touch each other. place in oven and cook for 25 minutes per tray, turning meat balls half way. place on paper towel to cool. makes about 120 balls. place cooled meatballs in air tight zip lock bags and freeze.

Target recipe: mix all ingredients thoroughly. shape into small size balls about walnut size. brown in ¼ cup hot oil, you may need more oil. remove meatballs and make gravy. return meatballs to gravy and cook 15-20 minutes. for gravy: stir in ½ cup flour, 2-tsp. paprika, 1 teaspoons salt, ¼ teaspoons pepper into hot fat in skillet. stir in 4-cups boiling water. add 1 ½ cups of sour cream. for a smaller group of people, cut the recipe down to about half or even to 1/3.