Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: boil potatoes just until tender. drain well. cool. peel and cut into 1/4-inch slices. in greased, shallow two quart casserole, arrange half of the potato slices. top with half of the bacon and onion. stir milk into sour cream; spread half the mixture over onion, then half the cheese. season with salt and pepper. repeat layers. sprinkle with croutons and drizzle butter over all. bake in 350 degrees oven for 30 minutes or until hot throughout.

Target recipe: preheat oven to 375. cook beef over medium high heat, 5-7 minutes. add scallions and cook 3 minutes longer. stir in vegetables and soups and mix well. top with tater tots, arranging evenly over beef mixture. bake about 35 minutes or until bubbly and the potatoes are crisp and browned.