Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: cook the apples, cane sugar, and water over medium heat until apples are soft. combine the cooked rice, apples with sauce, lemon juice, rice syrup and pour into a 9x13 inch pan prepared with non-stick oil spray. mix the flour, oats, brown sugar, cinnamon, salt and cut in vegan butter until crumbly. stir in nuts. sprinkle over rice-apple mixture. bake at 350f for 30 minutes or until brown and bubbly.

Target recipe: with pastry cutter or steel blade in food processor add flour, brown sugar, oatmeal, baking powder, salt and butter. process until mixture no longer looks "floury". add walnuts and process just a second. set aside. half and core apples, peeling is up to you. slice apples. arrange apple slices in a buttered 9x13 baking dish. combine sugar (adjust to tartness) and cinnamon. spread over apples. sprinkle with lemon juice. distribute topping over apples. bake at 350 degrees fahrenheit for 45 minutes. serve warm with whipped cream or ice cream.