Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: place curry powder in a wide frying pan and stir over medium heat until slightly darker in color. add apple, onion, lemon juice, mushrooms, bullion and 1 1/2 cups apple juice. increase heat to high and bring to a boil. rinse chicken and pat dry. add to pan. reduce heat, cover and simmer until meat is no longer pink (about 30 minutes). transfer chicken to a platter and keep warm. in small bowl, blend flour and remaining 1/2 cup apple juice. gradually add to sauce in pan, stirring constantly and cook until sauce is thickened. pour over chicken. garn ish with green onions and sour cream or yogurt. serve over rice

Target recipe: lightly spray an unheated large skillet with no-stick spray. heat the skillet over medium heat. add the flour. cook and stir until the flour turns reddish brown. slowly stir in the broth. then add the chicken, okra, onions, celery, garlic, black and red peppers and bay leaves. bring to a boil, then reduce the heat. cover and simmer for 20-30 minutes or until the chicken is tender and no longer pink. remove and discard the bay leaves. serve over rice.