Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350?f/180?c. 2. place ritz crackers and ½ cup french fried onions in food processor. reserve 3 crackers and the other ½ cup of french fried onions. pulse the mixture to form a fine crumb. 3. add ½ cup of mushroom soup, pulse until combined. the texture should be pliable. if too dry add more soup, if too wet add more crackers. 4. take a spoonful of the mixture and mold it into a muffin tin. 5. in a bowl, combine green beans, cheese, milk, remaining soup, and french fried onions. add salt and pepper to taste. 6. scoop the mixture into the cracker cups. 7. crush the reserved ritz and top each muffin. 8. bake for 20 minutes or until golden brown.

Target recipe: fry bacon until crisp; crumble and set aside. saute onion in bacon drippings until tender. drain off excess drippings. add stewed tomatoes and heat. drain green beans and place in a 2 quart size casserole dish. add the tomato mixture and crumbled bacon mix. top with cheese. bake at 350 degrees for 30 minutes and serve.