Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: combine all ingredients except chicken in a shallow baking dish. add chicken, turning to coat. cover and marinate in refrigerator for 1 day. remove chicken from marinade, reserving marinade. coat grill rack with pam, place rack on grill over med-hot coals. place chicken on rack, and cook 5 minutes on each side or until done, basting with reserved marinade.

Target recipe: in a large glass baking dish, place chicken in a single layer. mix lime juice, oil and salt and pour over chicken, turning several times to coat. in a medium-sized serving bowl, combine avocados, tomato, onion and cilantro. mix thoroughly and set aside. place chicken breasts on grill and cook about 3-4 minutes per side until they start to brown and are no longer pink in the middle. remove from heat and top with avocado salsa.