Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 350 degrees f. in a medium bowl, sift together flour, soda, powder, cinnamon and salt. set aside. in a large bowl, cream butter and sugar with a mixer. mix in honey and vanilla until fluffy. add eggs one at a time, until fully imixed together. mix in coconut, dried cranberries, oats and rosemary. fold dry ingredients into butter mixture. form into balls, approximately 2 tablespoons. place 2 inches apart on parchment lined cookie sheets. or you may use an ice cream scooper and make large cookies. bake until cookies turn golden, 13 to 15 minutes. remove from oven to cooling rack. let sit 5 minutes in the pan before moving to a rack to cool completely.

Target recipe: cream butter and sugar to gether until light and fluffy. beat in water. combine flour, oats, cinnamon and baking soda. stir into creamed mixture. roll out 1/8 inch thick on a lightly floured surfaace. cut into 2 1/2 inch circles. place on lightly greased baking sheet. bake in 350 degrees oven 10 to 12 minutes, until golden brown around edges. remove from pan. do not under cook these cookies, they should be crisp. cool and store in covered container. they freeze well in a covered container.