Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 350 degrees. cream brown sugar, margarine (or butter), peanut butter and buttermilk together. combine flour, oats, baking powder, salt in a separate bowl. add dry ingredients to creamed ingredients and mix into a smooth dough. stir in chocolate chips. drop dough by teaspoonfuls onto non-stick cookie sheet and flatten with a fork for a criss-cross pattern. bake for 8- 10 minutes. remove cookies from baking sheet and cool. store in an air-tight container to keep the cookies moist.

Target recipe: preheat oven to 350. blend 2 cups of the oats until finely ground and floury. cream butter until soft and smooth. mix in brown sugar. add eggs and vanilla extract and mix well until blended. in another bowl, stir together both the ground and the whole oatmeal, the baking soda and salt. add the dry ingredients to the butter mixture just until blended. add chocolate chips and mix until blended. drop by teaspoon onto the cookie sheet, leaving 3" between them, as they will spread. bake for 13 to 15 mintues until lightly brownd. let cool on the pan, then remove with a spatula.