Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: combine the mushrooms, monterey jack cheese, and bacon. stir in the sour cream, blending well. blend in the worcestershire sauce and hot sauce. place the mixture in a 1-quart casserole and top with the bread crumbs. bake at 350°f for 15 minutes or until the cheese has melted. place in a chafing dish and serve hot. suggested dippers: tomatoes, bell peppers, chili peppers, breadsticks.

Target recipe: pre-heat oven to 350 degrees. with teaspoon, hollow mushroom, carefully scraping out the inside, taking care not to break them. reserve scrapings. in a medium skillet, brown sausage, onion and mushroom scrapings. drain and return to skillet to heat. add parmesan cheese, crumbs, garlic and parsley to pan and mix well. remove from heat. stuff mushrooms with cooked mixture molding slightly. place on sheet pan and bake approximately 15 minutes. sprinkle with shredded parmesan. serves 8, three or four per person. refrigerate leftovers.