Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: cook pasta according to directions on the package then drain and set aside to cool. oven cook bacon until done to desired crispness (i prefer to leave some chew in the bacon), drain and set aside. cut cheese into small cubes and set aside. chop celery stalks and set aside. using kitchen shears, cut bacon into small pieces (about the size of a lima bean). in a large bowl combine cooled pasta, celery, cheese, and bacon. empty ranch dip and mayo into bowl and mix ingredients well. refrigerate until chilled (about 3hrs) serve and enjoy!

Target recipe: cook pasta according to package directions except add crushed red pepper to the cooking water. rinse with cool water and drain thoroughly. cool pasta to room temperature. in a large mixing bowl combine pasta, sweet red pepper, yellow squash or zucchini, peas, olives, cheese, almonds, green onions and herb. add dressing to pasta mixture. toss gently to mix. cover and chill for 2 hours or up to 24 hours.