Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: soak raisins to plump in warm water 5 to 10 minutes. drain. cut garlic cloves in half. chop red pepper. drizzle olive oil over peppers, raisins, garlic and coconut and stir to cover. add a dash of salt and roast in 375 degree oven for 30 minutes, till well roasted. cut tomato tops off and scoop out centers. stuff tomatoes with roasted raisin stuffing. bake in 350 degree oven for 15 minutes. grate ginger over each tomato just before serving.

Target recipe: combine bread crumbs with parmesan, parsley, chives, tarragon, and pepper. mix onion, seasoned bread crumbs, and melted butter. cut tomatoes in half (horizontally) and seed them. fill with bread crumbs and bake in buttered baking dish for about ten minutes at 350 degrees. starting with room temperature tomatoes reduces cooking time and helps assure a firm tomato is served to guests.