Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: start by slicing the potatoes about 1/8-1/4 inch thick. you may peel them first if you like. in a casserole dish, lay down a single layer of potatoes. put some onion of top if you like. sprinkle lightly with flour, salt, and peper. (if you like it really creamy, add more flour) place 2-3 tabs of butter on top repeat the layers to the top of the casserole dish. pour the milk over the top of the potatoes until the dish is about 2/3 full. bake at 375f for 1 hour.

Target recipe: preheat oven to 400 degrees fahrenheit. lightly spray a 2 quart casserole with vegetable spray. arrange a layer of potatoes in casserole, then sprinkle with some of onion, flour, salt and pepper. continue to layer until all potatoes, onion, flour, salt and pepper are used. dot top with butter, then pour milk over all. bake 20 min, then reduce heat to 350 degrees fahrenheit and bake 50 to 60 min longer or until potatoes are tender.