Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: remove all bones and skin from salmon and mix with cracker crumbs, onion and egg. shape into croquettes and skillet fry. serve with white sauce. white sauce: combine cornstarch, margarine, milk and stir until smooth. add salt and pepper and bring to boil over medium heat, stirring constantly. boil for 1 minute and pour over salmon croquettes.

Target recipe: mince fish (fine) mix in salt, pepper, cayenne, onion,dill and cracker crumbs. add and moisten with 2 beaten eggs> mix well. make and form 10-12 patties. dip each patty into 3rd beaten egg and then roll into bread crumbs. drop each patty into hot oil and fry for about 2.5 min on eack side. drain on paper towel and then serve with tarter sauce and lemon wedges.