Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350°f grease a 13x9 inch baking pan. mix together mayo, eggs and water until well mixed, stir in brownie mix until well blended. coarsely chop 2 chocolate bars, mix into brownie batter. pour batter into prepared pan. bake 30 to 35 minutes or until edges pull away from sides of pan. remove brownies from oven and immediately top with remaining chocolate bars. let stand 5 minutes then spread evenly over brownies. let cool completely and cut into bars.

Target recipe: melt chocolate over warm water. melt butter. let both cool. beat eggs and sugar together. stir in almond extract, chocolate and butter. fold in flour, salt and walnuts. blend thoroughly. pour into a buttered 12 x 18-inch baking pan and bake in a preheated 325 degrees oven for 25 to 30 minutes. cool and cut into squares.