Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: mix all ingredients 1/2 hour before serving. break noodles up. add dressing 10 minutes before serving. dressing: 4 tbsp. sugar 1/2 cup sesame oil 1 tsp. pepp er 6 tbsp. vinegar 1/2 cup salad oil salt to taste combine dressing items in a jar. add seasoning packets from ramen noodles. add boiled chicken breast for a main luncheon dish.

Target recipe: cut the cabbage into several parts, and wash it well. remove wilted or tough leaves. cut out the core and chop fine with a sharp knife. cook the eggs hard. chop them very fine. put cabbage into a salad bowl and add the chopped eggs, and toss and fold lightly. mix the sugar, salt, pepper, mustard, and vinegar together. pour over the cabbage and eggs. toss well. refridgerate overnight.