Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 375 degrees. peel, core and slice the apples. put the apples in a bowl. mix in 1/2 cup brown sugar. in another bowl, mix 1 cup flour, 3/4 cup sugar, cinnamon and 1/4 tsp salt. take another bowl. in this, beat the egg and butter. add to the dry ingredients. this is the topping for your apple crisp. now put the apples in the baking dish and pour the topping over them. bake for 30-40 minutes. once it's done, you'll find that the apples are soft and the topping is golden and crisp. remove it from the oven and let it cool. apple crisp is ready to be served!

Target recipe: take apples, put them in a pot of boiling water (just enough to cover them). mix in cinnamon and splenda brown sugar. once these get soft drain them. then in the same pan mix up pudding mix and water. then mix the pudding and the apples all together and put them in my small baking dish. top it with oatmeal mixed with splenda brown sugar and a little bit of egg white and small amount of butter. bake at around 375 until topping gets crunchy usually 10 minutes.