Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: beat yolks with sugar, milk, salt, vanilla, corn starch and choc chips. heat on medium heat. stir constantly (i prefer using a double boiler) don't let it burn. when it thickens pour into dishes or pie shell. use the egg whites for your meringue if so desired.

Target recipe: sift all dry ingredients together in a bowl and mix until combined. place mixture in a medium saucepan. stir in just enough milk to create a smooth paste. (i use a wire whisk). gradually mix in remaining milk. cook over medium heat and stir slowly and constantly until mixture thickens and starts to boil. let it boil another 30 seconds or so, gently stirring constantly. remove from the heat and gently stir in vanilla. pour pudding into 3 or 4 dessert dishes and chill until set, about 4 hours.