Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350 degrees f. butter and flour 8-inch square baking pan. put chocolate chips and water in a sauce pan over low heat. stir once in a while until chocolate is melted. let cool slightly. whisk together oil, sugar, eggs, coffee and amaretto. add melted chocolate to the egg mixture. beat until combined. add flour, baking powder, and salt. beat scraping down sides of bowl until incorporated. pour batter into prepared pan; smooth top with rubber spatula. bake for about 40-50 minutes or until inserted tooth pick in the center comes out clean. let cool in pan. cut into squares and serve.

Target recipe: in a microwave or double boiler, melt chocolate and butter; cool for 10 minutes. add sugar; mix well. stir in eggs and vanilla. add flour; mix well. stir in walnuts. line a 13x9x2" baking pan with foil and grease foil. pour batter into pan. bake at 350 degrees fahrenheit for 25 to 30 minutes or until toothpick inserted near center comes out with moist crumbs. cool completely. for topping: melt chocolate chips, water and butter; stir until smooth. cool to room temperature. fold in whipped cream. spread over brownies. chill before cutting. store leftovers in refrigerator.