Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: dissolve coffee creamer in hot water and mix until all is dissolved. in a mixing bowl put yogurt, cocoa, equal and vanilla. beat at medium speed with a mixer for 40 seconds. add coffee creamer/water mix. beat at high speed for 4 minutes, scraping sides of the bowl with a spatula. place in refrigerator and chill for several hours. serve with a sprig of mint.

Target recipe: beat the whipping cream in a chilled large bowl with an electric mixer on high speed until stiff peaks form. pour the bailey's and chocolate syrup over the whipped cream. fold ingredients together until blended. spread into 9-inch pan, ungreased. cover and freeze for at least 4 hours. store in freezer.