Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: in a bowl beat together brown sugar and oil. add eggs, banana and orange juice; beat well. in another bowl combine flour, soda, powder and salt. stir banana mixture into dry mixture just until mixed. pour into a greased and floured loaf pan. bake 350°f degrees oven until toothpick comes out clean. turn out and cool on a wire rack. wrap and store overnight before slicing and serving (it's hard).

Target recipe: preheat oven to 350. coat 8 1/2" x 4 1/2" loaf pan with cooking spray. combine flour, baking powder, soda, salt and cinnamon; reserve. on medium-high speed, beat bananas and sugar until blended. stir in egg. on low speed, beat in reserved flour mixture alternately with 1/3 cup milk until just combined. stir in pineapple. transfer to pan. bake 45 minutes or until pick inserted comes out clean. cool 10 minutes. transfer to rack; cool. combine confectioners' sugar, extract and remaining milk until smooth. pour over bread. sprinkle with coconut; garnish with fruit.