Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: in a large skillet, fry bacon pieces over med-high heat until browned. add onion and peppers to skillet and saute until onions are golden to slightly browned. add white wine or broth to pan to deglaze. add sweet potatoes. stir to combine. cover and cook over medium heat until sweet potatoes are softened. season with salt and cajun seasoning. serve warm.

Target recipe: preheat oven to 375°f. cook the potatoes unpeeled until tender throughout. let cool. peel and mash the potatoes, then stir in melted butter. in a bowl, beat the eggs, add sugar and beat thoroughly. add milk, vanilla, molasses, salt, cinnamon, nutmeg, cloves and orange zest. beat until well blended. stir into mashed sweet potatoes, then mix until well blended. place the mixture into a buttered 1-1/2 quart baking dish. optionally, you may sprinkle the top of the pone with additional brown sugar. cover with foil and bake for 50 minutes ; uncover, then bake for 10 minutes. allow the pone to cool completely before serving.