Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: bring broth to a boil in saucepan;add sweet potatoes; cover and immer until tender, about 15 minutes. stem, seed and couarsly chop peppers; add to sweet potatoes as you prepare them; add garlic and thyme and stir. when mixture is tender blend until smooth. freeze in individual servings if desired. thin with buttermilk, mil or water to consistency you prefer. top with pepper and a dollop of sour cream if you like.

Target recipe: peel, cube, boil, drain and "mush" potatoes to the consistency you like (i like them lumpy, but my kids like smaller pieces). in separate pan, melt butter, add flour and cook while stirring for about a minute or so. add half the milk and stir until lumps are out of flour mixture. add remaining milk and on med-high heat, heat to a boil. stir almost constantly or it will scorch. after boiling, turn heat off and add remaining ingredients.