Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: cut chicken wings in half at the joint and cut off wing tips. blend next five ingredients in processor. pour over chicken and marinate overnight. remove chicken from marinade. pour egg into marinade; combine bread crumbs and sesame seeds. dip chicken into crumb mixture; set them in a buttered baking dish. pour melted butter over them and bake at 400f for 40 - 50 minutes.

Target recipe: lightly beat eggs with water and place flour, egg and water mixture and bread crumbs in 3 separate bowls. dredge chicken with flour and then put in egg mixture. shake off excess egg. cover chicken breasts in bread crumbs. put chicken breasts in refrigerator for 15-30 minutes so crumbs will stick to chicken when frying. preheat frying pan on medium heat for 1 minute. add oil and heat for 1 minute. add chicken breasts and cook for 2 to 3 minutes on each side or until no longer pink inside. drain on paper towel and serve.