Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: blend well in mixer, eggs, sugar and oil. into mixture add all dry ingredients mixed with 2 c flour. after mixture is blended add last cup of flour, folding in by hand. fold in 2 c zucchini, drained partially. add vanilla. bake in 2 bread tins 350 degrees for 60 minutes.

Target recipe: preheat oven to 350 degrees f. spray 2 loaf pans with non stick coating. in a large bowl, mix flour, splenda, baking powder, and salt. in a separate bowl mix together the eggs and egg whites, canola oil, and the grated zucchini. stir the liquid mixture into the flour mixture. the dough will be somewhat thick. stir until the flour mixture is just moistened. spread evenly into the loaf pans. bake 50 minutes.