Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: cream butter, sugar and brown sugar. blend in egg, 1/3 cup peanut butter, baking soda, salt, and vanilla. stir in flour and oats. spread in a greased 9x13 pan. bake at 350 for 20-25 minutes. sprinkle with chocolate chips, let stand 5 minutes or until chips are melted and then spread. combine powdered sugar, 1/4 peanut butter, and enough milk to make it just thin enough to drizzle over the chocolate layer. let cool until topping is hard.

Target recipe: mix granulated sugar, milk, peanut butter and corn syrup in sauce pan. heat to a boiling over medium heat, stirring frequently. boil and stir 1 minute; remove from heat. cool, without stirring, until bottom of pan is lukewarm, about 45 minutes. stir in nuts and vanilla, add powdered sugar until mixture is very stiff. press into buttered loaf pan (9x5x3). refrigerate until firm, about 30 minutes. cut into 1 inch squares.