Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: peanut butter pudding: mix sugar, cornstarch and salt. gradually add milk and cook over medium heat until thick and bubbling. stir constantly. remove from heat, add 1 cup peanut butter and 2 teaspoons vanilla. cool; times do not include refrigeration time.

Target recipe: prepare a clean paper shopping bag or oversized mixing bowl. pop the popcorn. pour the popcorn into the paper bag or bowl to cool, being careful to leave any unpopped kernels in the pan. coated with peanut butter caramel, the unpopped kernels are a serious tooth hazard. mix the honey and sugar in a small saucepan and bring to a boil. let it simmer for a couple minutes, then remove from the heat and add the peanut butter. stir vigorously until all the peanut butter is melted, then mix in the vanilla. immediately pour the peanut butter caramel over the popcorn and stir with a long-handled wooden spoon until it's all coated. cover tightly after it's cooled.