Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: soak long rice in warm water for 30 minutes; cut into 2" pieces. place chicken, ginger, garlic, and water into a 2 quart baking dish. cook in microwave oven for 6 minutes. rotate dish a half turn and cook 6 minutes more. add long rice, salt, and soy sauce. cover. cook 8 minutes. add green onions.

Target recipe: heat the broth until boiling, and pour a little into the beaten eggs, stirring constantly. pour egg mixture into broth and cook over very low heat until thick and smooth (do not boil or it will separate). stir in gelatin mixture. chill until mixture is congealed; then fold in the chicken, nuts, and whipped cream. turn into mold and chill. unmold on a chilled platter and garnish with lettuce, tomatoes and olives. serve with mayonnaise.