Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: boil the potatoes in salted water until very tender; about 20 minutes. cut the florets off the broccoli and add to boiling potatoes, till soft, about 7 minutes. drain and transfer back into pot. heat the milk, cream, and butter in a small saucepan. pour sauce into the potatoes and broccoli, mash together. season, to taste, with salt and pepper. if desired, mash in 1 cup grated cheddar cheese.

Target recipe: boil potatoes. drain and mash them with all the other ingredients to the consistency desired. in general, the quantity of milk must be enough to obtain creamy mashed potatoes, but not too much 'as to make a soup. so 1/2 cup of milk for 6 potatoes will be o.k. i apologize because my english is not so good. greetings, karina.