Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: cut pork butt into 2" cubes. mix marinade ingredients. add pork to marinade and marinate for at least 1/2 hour. roll marinaded pork in cornstarch and shake off excess. deep fry pork in oil for 5 minutes and remove from oil. reheat oil and fry pork again for crispness. remove pork and set aside. cook first 5 sauce ingredients over medium heat in a large sauce pan mixing thoroughly, about 5 minutes. add cornstarch and water. bring to a boil over high heat to thicken. reduce heat and add veggies tossing to coat. add meat and toss again. serve over rice, garnishing with the pineapple chunks.

Target recipe: cut vegetables into strips. dip pork in egg white and then in flour. heat oil in frypan, fry pork till golden brown and crisp. place in serving dish and keep warm. put all other ingredients in except the extra flour, and the water, bring to the boil. stir in extra flour and water, cook for 5-7 minutes, vegetables should still be crisp. pour sauce over pork, serve with noodles, yum!