Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: in a large pot combine the broth, thyme, garlic powder, lemon juice, bay leaf, carrots, celery and onion. bring to a boil and add noodles, reduce heat and simmer 15 minutes. add the chicken and cook over medium heat for 10 minutes or until the vegetables are soft and cooked through. season with salt and pepper. garnish each serving with a sprinkle of toasted almonds.

Target recipe: in a medium sized pot combine stock, veggies and spices except parsley. bring to a boil and cook for 3 minutes. add the chicken and cook for 8-10 minutes or until tender. stir in parsley. while chicken is cooking, cook the noodles in a large pot as per package directions. drain and add to soup.