Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: butter dutch oven or 9x12 inch pan. mix together oats, brown sugar, flour, baking soda, and salt. add melted butter and combine. cover bottom of dutch oven or pan with half of crust mixture. mix apples with cinnamon and nutmeg. layer in dutch oven or pan about 2 inches thick over bottom crust. spread remaining crust mixture on top. bake for 40 to 50 minutes with coals on top of and beneath dutch oven. for conventional cooking, bake in 350 oven for 40 to 50 minutes.

Target recipe: preheat oven to 375°f. arrange apple slices in an 8-inch square baking dish. combine flour, sugar and butter. mix with hands until small lumps form. add nuts and sprinkle over apples. bake for 40-45 minutes or until apples are tender and top is lightly browned. serve warm or room temperature. teri's recipe page pennsylvania dutch cookery.