Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: cream sugar, salt and margarine thoroughly in small mix bowl. add vanilla. gradually stir flour into creamed ingredients. work nuts into dough. chill well; form into 1-inch balls. place on ungreased cookie sheet. bake in 400 degrees oven, 10 to 12 minutes. roll in confectioners sugar. cool on rack, roll again in confectioners sugar.

Target recipe: heat oven to 325°f in the bowl of an electric mixer beat shortening, powdered sugar, milk and vanilla at medium speed until well blended and fluffy. combine flour, oats, pecans and salt. add gradually to creamed mixture at low speed. shape rounded teaspoonfuls of dough into balls. place 2-inches apart on ungreased baking sheets. bake 15 to 18 minutes or until set and bottoms are light golden brown. cool on cooling racks just until cool enough to handle. roll warm cookies in powdered sugar. cool completely. roll again in powdered sugar if desired.