Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 350°f. grease a 9x13 pan and sprinkle uncooked rice evenly over the bottom. layer frozen chicken on top of the rice. combine the soups, liquids, and ortega chilies in a bowl. pour mixture over the chicken and rice - do not mix. top with french fried onions or almonds and sprinkle with cayenne and black pepper to taste. cook uncovered for 2 1/2 hours or until all the liquid is absorbed, and enjoy!

Target recipe: cut chicken in desired sized strips or cubes. slice vegetables. prepare sauce. heat oil in a large skillet or wok. stirfry chicken, sliced garlic, and ginger over medium/high heat until chicken is cooked. add vegetables and stirfry until vegetables are tender-crisp. add sauce ingredients, mixing well. cook and stir until sauce thickens. serve garnish with grated lemon or sesame seeds.