Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: combine crumbs and sugar, pour melted butter. press into pan (i use 9" springform pan) chill covered (i make this the night before). beat cream cheese, add sugar. soak gelatin in milk for 5 minutes, and heat it up (or place it in microwave) to melt the gelatin. gradually pour this while beating the cream cheese mixture. fold in whipped cream. spread on top of crust. top with blueberry syrup. note: the syrup must be thick or else it'll fall from the cake. chill covered a few hours.

Target recipe: combine crumbs and margarine; press onto bottom of 9-inch springform pan. bake at 325°f for 10 minutes. combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended. add eggs, one at a time mixing well after each addition. blend in vanilla; pour over crust. bake at 450°f for 10 minutes. reduce oven temperature to 250°f; continue baking 25 to 30 minutes or until set. loosen cake from rim of pan; cool before removing rim of pan. chill. top with pie filling just before serving.