Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: mix all above ingredients, except gravy. shape into round balls and cook until browned. remove meat and stir into the fat, the flour ,paprika,salt and pepper. stir in the boiling water and canned milk. return meat balls to pan and cook 20 more minutes. serve over rice or noodles.

Target recipe: preheat oven to 325 degrees f (165 degrees c). in a large bowl combine bread crumbs, onion, pepper, nutmeg. and burger-style crumbles until well blended. add all but 2 tablespoons of milk and test if your "meat" will form a ball. if needed, because the mixture is too dry, add the additional milk. form into 1 1/2 inch balls. in a large skillet over medium heat, brown the 'meat' balls in oil. remove with a slotted spoon and place in a 2 quart casserole dish. whisk flour into drippings in skillet; cook until bubbly, stirring constantly. stir in broth and half-and-half/soy milk/skim milk and continue cooking, stirring, until sauce thickens and boils, about 1 minute. pour over 'meat' balls . bake in preheated oven for 30 minutes.