Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: heat oven to 350f degrees. in lg bowl, sift flour, sugar,baking powder, baking soda, and salt. stir in caraway seeds. cut in shortning until crumbly. stir in raisins. beat egg with a fork in med bowl,stir in buttermilk. add to flour mixture. knead gently 10 times. place dough on floured baking sheet. pat into a 7in round. score top with knife, making an x. bake 55 minutes, or until a pick comes out clean.

Target recipe: preheat oven to 375°f. combine ingredients. bake 30-45 minutes. makes 2 loaves. note: the thicker the buttermilk, the drier or tougher the dough. the thinner the buttermilk, the softer or stickier the dough. the drier dough, tough dough works better because it holds its shape better, cuts easier and seems to cook faster. the softer dough tends to want to flatten out, it's hard to cut, takes longer to knead, you have to add a little more flour to make it tougher. it also takes longer to bake.