Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: combine diced chicken, chopped celery and walnuts with rice. in separate pan, mix chicken soup, salt and pepper, lemon juice, mayonnaise and water. add to chicken mixture. gently stir in hard-cooked eggs. turn mixture into a greased 9-inch casserole dish. bake in very hot 450 degrees oven for 15 minutes, top with crushed potato chips and cook until mixture is bubbly (about 5 more minutes). **can be made the day before and kept in refrigerator. heat thoroughly before adding potato chips. **leftover turkey can be substituted for chicken.

Target recipe: place potatoes (and onions, if using) in a greased 13x9 inch baking dish. in a small bowl, combine salt, oregano, paprika, garlic salt; sprinkle half the spice mixture over the potatoes. arrange sausage and chicken breasts over potatoes. drizzle with the canola oil; sprinkle with remaining spice mixture. cover with foil and bake at 400 degrees for 55-60 minutes or until meat thermometer inserted in the chicken reads 170.