Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: rub lemon or lime around rim of glass and then put the rim in margarita salt or tony chachers, if desired. add ice to glass. mix vodka, tomato juice, lemon juice, worcestershire sauce, tabasco, salt, pepper, celery salt and horseradish (if using) and pour in glass. garnish with lemon or lime wedge, celery stalk, green onion or pickled green bean.

Target recipe: heat the oil in a pan, then add the onion, garlic, celery and chili. cook gently for 5-10 mins until soft. up the heat and throw in your beef. cook until just coloured, then add the worcestershire sauce, red wine or broth and tinned tomatoes. slowly cook the bolognese for 30 mins-1 hr - depending how much time you have, but longer will taste better. boil some water, add in your pasta and cook according to pack instructions. drain, then throw the pasta into the pan with the sauce and mix it all together. dish up and serve with lashings of grated cheese over the top. heaven!