Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: combine brown sugar, butter and water in glass pie plate. microwave on medium until butter is melted (30 sec.). stir and add nuts to dish. (optional). separate biscuits on wax paper and cut each biscuit into quarters. add the biscuits to the sugar mixture. stir to coat each piece. push biscuits away from the center of the pie plate and then set a custard cup in the middle of the plate open end up. microwave on a medium setting for 5 to 5-1/2 minutes or until the biscuits are no longer doughy. let stand 2-minutes. twist custard cup to remove it. invert biscuit ring onto a serving plate and enjoy!

Target recipe: mix sugar, butter, syrup, and salt in a bowl. microwave till boiling, then microwave 2 minutes longer. mix in baking soda. pour mixture over popcorn that is placed in a brown paper bag and shake vigorously. microwave 30 seconds, take out of microwave, and shake. microwave 1 minute, take out, and shake. microwave 1 more minute and shake. pour out on a baking pan. mmmm