Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 375°f; lightly spray two baking sheets with the cooking spray. in a large bowl, combine the flour, baking powder, baking soda and salt. in another bowl, cream the butter and both sugars together with an electric mixer. beat until smooth, about 1 minute. add the applesauce, egg and vanilla and mix until blended about 2 minutes. add the flour mixture to the applesauce mixture and mix well together. stir in the oats. drop rounded tablespoonfuls onto the baking sheets about two inches apart. bake until slightly golden, about 12-14 minutes. remove from the oven and cool on for 5 minutes.

Target recipe: preheat the oven to 350°f cream the butter with the shortening to blend well. mix in the sugar and milk powder, then egg and vanilla. stir in the hot water, which has been mixed with the baking soda. (all of these steps can be done in the food processor). fold in the salt, flour, oatmeal, raisins, walnuts and chocolate chips. roll dough into 1-inch balls and place on lightly greased or parchment-lined baking sheet. dip hands in water and press cookies down to flatten. bake at 350° for 12-15 minutes or until golden brown. for chocolate chunk oatmeal: omit raisins and add 2 cups chocolate chunks.