Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350°. spray bundt pan with baking spray with flour. mix all ingredients for cake. pour into pan bake 45-50 minutes. invert cake onto plate. poke holes into cake with straw 1-inch apart. beat topping ingredients until just starting to thicken. pour half of topping mix onto cake slowly making sure it sinks into holes. beat remaining topping until thick. chill for at least 2 hours. store in refrigerator.

Target recipe: place butter in a saucepan and melt the butter, add by degrees, the flour, then the milk, and let all boil a few minutes, stirring well. take from the fire and add 2 ozs sugar, the yolks of eggs, and the bananas cut into small pieces, place all in a pie dish and bake 20 minutes. whisk the egg whites to a stiff froth, add the caster sugar and beat well. place roughly on the pudding and return to the oven for a few minutes until the froth is light brown. serve it swimming in cream. (my note :- mum used to make this in a coal range, i asked how hot was the oven when she got her first electric one? answer "oh! about moderate" the 'meringue' doesn't crisp up) cheers, doreen. doreen randal, wanganui. new zealand.