Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: combine first six ingredients, pour over pork chops laid flat in greased baking dish. top with slice of lemon and slice of onion. cover and bake 325 degrees for 1 1/2 hours. remove cover and baste with sauce. bake uncovered 1/2 hour more. spoon more sauce over before serving.

Target recipe: place the pork chops in an ovenproof casserole. mix the remaining ingredients, except sour cream, and pour over the chops. marinate the chops 2 to 3 hours in the refrigerator. bake the chops, uncovered, in the marinade in a preheated 325 degree f. oven for 1 hour or until tender. add more wine if necessary. stir sour cream into pan juices and heat through but do not boil. serve chops with sour-cream gravy.