Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: in heavy duty sauce pan- melt margarine and sugarand evaporated milk. bring to boil- stirring constantly. boil on low for 3 minutes, stirring constantly. remove from heat and add marshmallows and chocolate chips. stir until melted. pour into 8x8 greased pan. let cool.

Target recipe: in a heavy saucepan, over low heat, melt chips and miniature marshmallows with sweetened condensed milk and salt. remove from heat; stir in nuts and vanilla. spread evenly into wax paper-lined 8 or 9-inch square pan. chill for 2 hours or until firm. turn fudge onto cutting board; peel off paper and cut into squares. store loosely covered at room temperature.