Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: in dutch oven or large saucepan, brown meat in salt. add spaghetti sauce mix, tomatoes, tomato sauce, basil and a 1/3 cup of parmesan cheese. simmer 30 minutes. meanwhile cook lasagne noodles just until tender. in 9x11-inch casserole, layer meat sauce, noodles, and mozzarella cheese. sprinkle with parmesan cheese. repeat layers, saving enough meat sauce to pour over top layer. bake in 300-325 degree oven for 20 minutes.

Target recipe: saute bacon, crushed garlic, and onion in hot oil for 5 min. remove the garlic. add ground beef, salami, basil, and parsley. brown well. add tomato paste, tomatoes, mushrooms, and water. simmer uncovered for 1 hour or until very thick. season to taste with salt and pepper. preheat oven to 375f. butter a 12x9 inch casserole or lasagna dish. grate mozzarella. combine cottage cheese, egg and parmesan cheese. pour a layer of tomato sauce in the bottom of dish. cover with a layer of noodles and a layer of the cheese /egg mixture, sprinkle with mozzarella. repeat, ending with sauce and a layer of mozzarella. bake for 30 min. note: the flavor improves when lasagna is prepared a day in advance and refrigerated until time for baking.