Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: mix together flour, salt and baking powder. set aside. layer ingredients in order given in a 1 quart 2 sized wide mouth canning jar. add flour mixture last. press each layer firmly in place. attach this message to jar: butterscotch brownies empty jar of brownie mix into large mixing bowl. use your hands to thoroughly blend mix. add: 3/4 cup butter or margarine,softened at room temperature. do not use diet margarine. mix in 2 eggs, slightly beaten and 2 teaspoons vanilla. mix until completely blended. spread batter into a sprayed 9 x 13 inch metal pan. bake at 375 degrees f (190 degrees c) for 25 minutes. cool 15 minutes in baking pan. cut brownies into 1 1/2 inch squares. cool completely in pan.

Target recipe: preheat oven to 350 degrees f (175 degrees c). grease an 8 inch square baking pan. in large bowl, cream the shortening, brown sugar, vanilla and eggs. in a separate bowl, mix together the flour, walnuts, baking powder and salt. slowly add to egg mixture, stirring until well blended. spread dough evenly into the prepared pan. bake for 20 to 24 minutes, or until inserted toothpick comes out clean.