Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 350°. beat 1/2 cup butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well. add eggs, one at a time, beating after each addition. stir in mashed bananas, rum and vanilla extract. combine 1 1/2 cups flour and next 4 ingredients; add to the butter mixture, mixing until blended. pour into prepared tube pan; set aside. combine 1/2 cup flour and remaining ingredients;; sprinkle over batter, bake for 55 minutes, or until a wooden toothpick inserted into center of cake comes out clean. cool in pan on a wire rack for 10 to 15 minutes; remove from pan and let cool completely on wire rack.

Target recipe: in a medium skillet over medium heat, melt margarine. stir in brown sugar, cinnamon, and nutmeg. cook and stir for 3 to 5 minutes, or until sugar melts. add bananas, kiwifruit, and peach. cook, stirring gently, for about 1 minute or until heated through. stir in rum. cook, stirring gently, for 1 minute. impress your guests. light brandy with match, pour flaming brandy over fruit. serve warm, topped with frozen yogurt.