Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: heat oven to 300°f. combine flour, baking soda and salt in medium bowl using whisk; set aside. mix sugars in bowl with an electric mixer on medium speed. add butter; beat until grainy paste forms. beat in eggs and vanilla on medium speed until light and fluffy. add flour mixture and chocolate chips. beat on low speed just until mixed. do not over mix. drop dough by rounded tablespoons onto ungreased baking sheets, 2-inches apart. bake for 22 minutes until golden brown. transfer cookies to cooling rack.

Target recipe: mix the margarine and sugars until light and creamy. beat in the eggs one at a time. mix the flour, baking soda and salt in a medium bowl. stir them into the margarine/sugar/egg mix. stir in the rolled oats, walnuts and chocolate chips. mix well. drop the dough in spoonfuls onto a lightly oiled or paper lined cookie sheet. make at 375°f for 10-12 minutes or until golden brown.