Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: cream butter, gradually beat in sugar. beat in eggs, one at a time. combine dry ingredients. add to egg mixture alternately with yogurt. stir in pears and vanilla. pour into buttered loaf pan. bake at 350 degrees for 1 hour. freezes well. excellent for mini loaves.

Target recipe: put liver, juice and all, in food processor. puree well. pour into bowl and add other ingredients. spread out into 2 greased cookie sheets, making sure it has no thin spots. bake at 400 degrees for about 20 minutes or until very brown on top. cool and cut into desired size. this recipe freezes well and will not spoil if unrefrigerated for 3-4 days.