Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: in a bowl, cream together butter, sugar and peanut butter; beat in eggs. sift together flour, cocoa powder, baking powder, baking soda and salt; mix well with creamed mixture. on piece of waxed paper, form dough into a 2-inch diameter log. chill, wrapped in waxed paper and foil, for 2 hours. cut the log into 1/4-inch slices and bake 1 inch apart on ungreased baking sheet in a preheated 350°f oven for 10-12 minutes.

Target recipe: mix 1 1/2 cups sugar and 1/3 cup milk in pan, stirring on medium heat to boil, then stir constantly 4 minutes. remove from heat and add 1 teaspoon vanilla and chocolates. blend; add 1/2 jar of marshmallow. blend together until marshmal low is melted and mixture is creamy. pour into 9 x 13-inch pan. repeat instructions listed, except add the peanut butter, not the chocolates. pour over chocolate fudge and let set up at room temperature, then refrigerate.