Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: melt butter. add flour and stir while cooking over low heat until golden brown. add milk. stir until thickened. if necessary, add more milk. add dry mustard, a-1, salt, and pepper. stir well. reduce heat to low. peel and slice potatoes into thin, even ovals. lay into a greased or pammed 10×13 pan. pour sauce over potatoes. you may not need it all. reserve extra for mac-n-cheese tomorrow. sprinkle cheddar cheese over top. bake at 350 for 35-45 minutes, or until potatoes are tender and everything is melted and delicious.

Target recipe: blend soup, milk and pepper together. line a 1 1/2 quart casserole dish with foil, for easy clean-up. arrange alternate layers of potatoes, onion, soup mixture and cheese. dot top with butter and sprinkle with paprika. cover and bake at 375 f for 1 hour. uncover and bake 15 minutes more.