Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: combine first 5 ingredients in large bowl. crumble turkey over mixture and mix well. shape into balls and place in 8 inch square microwave safe dish. in a separate bowl combine sauce ingredients. pour over the meatballs. cover and microwave on high for 6-8 minutes or until the meat is no longer pink. serve over rice.

Target recipe: mix all ingredients thouroughly. form 1/4 cup meat mixture into meatballs. arrange 1/2 the meatballs around the edge of a dinner plate or large microwave safe plate. microwave meatballs at 70% power 4 minutes 30 seconds. turn over meatballs. microwave at 70% power for 3 minutes. repeat steps 3-6 with second half meatballs. add meatballs to your favorite sauce.