Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: marinate the chicken in the marinade for 1 whole hour. heat oil in a non stick pan and fry the chicken for 10 minutes. remove the chicken and keep aside. in the remaining oil fry the chopped onions till golden, then add the ginger-garlic paste and fry sprinkling little water now and then till oil separates. add the cashew paste, chilli pd, tomato paste and cook for 10 minutes. add the butter and the cream and the chicken. mix well and cook till done. garnish with cilantro.

Target recipe: place the oil in a non-stick skillet over high heat, add the onions, and sauté until dark golden brown. add the garlic and ginger, reduce the heat to medium, and cook for 2 minutes. add the tomato paste and cumin seeds and cook for 30 seconds. reduce the heat to low, add the garam masala, brown sugar, red pepper flakes, turmeric, and salt, and cook for 2 minutes. mix in the chicken and cook until the chicken is almost done, about 5 to 7 minutes. add the yogurt and water, and cook until the chicken is fully cooked, about 5 minutes. sprinkle with chopped fresh cilantro if desired and serve with brown rice or plain rotis.