Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: place about 1/2 cup of canola oil into a skillet and set heat to medium. mix potatoes, zucchini, carrots and eggs into a large bowl and mix well. cooking only 4 at a time place 1/2 cup patties into skillet and flatten down. cook for 5-6 minutes and flip cooking for another 4-5 minutes. patties should be medium brown on the outside to help enhance natural flavors. repeat this steps until all patties are done, adding additional oil as needed.

Target recipe: cook the potatoes in salted water for 12 minutes until cooked. drain well and mash; beat in the egg, stir in the spring onions and season to taste. shape spoonfuls of the potato into rounds about 1/2" thick on a lightly floured board. melt the butter in a large frying pan and fry the potato cakes in batches for about 5 minutes per side until golden brown, turning once.