Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: preheat oven to 450 degrees. coat baking sheet with cooking spray. cut potatoes in half; place in miscrowave-safe bowl with the water. cover potatoes and microwave on high 7-8 minutes or until tender. cut butter into small pieces and set aside. squeeze lemon juice all over potatoes; stir in butter and seasoning. spread potatoes in single layer on baking sheet. i pour the remaining butter seasoning sauce on top. bake 10-12 minutes, stirring occasionally.

Target recipe: a dash of hot pepper sauce may be used instead of the cayenne. in 1-qt saucepan over medium heat, melt butter or margarine; stir in lemon juice, chopped parsley, salt and cayenne. or, in small bowl with spoon, stir butter or margarine until creamy. slowly stir in remaining ingredients. serve lemon butter hot on hot boiled or steamed vegetables, broiled, fried or poached fish or shellfish.