Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: heat oven to 350°f. beat butter, brown sugar, and granulated sugar in a bowl until smooth and creamy. add the eggs and vanilla and beat well. combine the flour and the baking soda and then add it to the butter mixture, beating well to combine. stir in the oats, cinnamon chips, chocolate chips, and raisins. drop by tablespoon fulls onto an ungreased cookie sheet. bake for 10-12 minutes until they are lightly browned. let cool on a wire rack for 5-10 minutes before removing.

Target recipe: preheat the oven to 350°f cream the butter with the shortening to blend well. mix in the sugar and milk powder, then egg and vanilla. stir in the hot water, which has been mixed with the baking soda. (all of these steps can be done in the food processor). fold in the salt, flour, oatmeal, raisins, walnuts and chocolate chips. roll dough into 1-inch balls and place on lightly greased or parchment-lined baking sheet. dip hands in water and press cookies down to flatten. bake at 350° for 12-15 minutes or until golden brown. for chocolate chunk oatmeal: omit raisins and add 2 cups chocolate chunks.