Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: preheat oven to 375 degrees f (190 degrees c). heat oil in large skillet. saute onion in oil for 1 minute, or until tender. remove onion and set aside. brown pork chops in remaining oil, two minutes on each side. place chops in 8x12 inch baking dish; sprinkle with salt and pepper. layer apples and cooked onion over chops. in small bowl, combine brown sugar, mustard, cloves and water. pour over chops. cover and bake 30-45 minutes.

Target recipe: season chops with salt, pepper, and thyme. heat oil to medium high in a large skillet. brown chops on both sides. reduce heat to medium and add apples, cider/juice, and brown sugar. cook for 3-4 minutes until the internal temperature reaches 160 degrees. meanwhile, mix cornstarch and remaining juice/cider. remove apples and chops and keep warm on a platter. whip cornstarch mixture into pan juices and stir until thickened. spoon sauce over chops and serve!