Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: cook green beans in salted water until almost done. melt butter, stir in salt, sugar, flour, pepper and onion. add sour cream, then heat through. fold in green beans, put in casserole dish. topping:. mix crumbs with melted butter, then with cheese. sprinkle over green beans. bake at 400 deg. f for 20 minutes or longer in a moderate oven. **option: use carrots as a substitute for green beans**.

Target recipe: fry bacon until crisp; crumble and set aside. saute onion in bacon drippings until tender. drain off excess drippings. add stewed tomatoes and heat. drain green beans and place in a 2 quart size casserole dish. add the tomato mixture and crumbled bacon mix. top with cheese. bake at 350 degrees for 30 minutes and serve.