Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees. arrange 16 cookies in a single layer on the bottom of a greased 9 inch square baking pan. coarsely crush approx 16 more cookies and sprinkle over the cookie layer. cover with layers of coconut, chips then nuts. coarsely crush the remaining cookies and sprinkle over top of nut layer. drizzle evenly with condensed milk. bake 25-30 minutes until center is set and top is golden brown. do not overbake! cool in pan on wire rack. cut into bars.

Target recipe: preheat oven to 300°f. combine flour and baking powder; set aside. in a large bowl, cream the butter and sugar until light and fluffy. beat in the egg yolks and the extracts. blend in the dry ingredients. break off walnut-sized pieces of dough and roll into balls. place 1 1/2" apart on ungreased cookie sheets. press an almond into the center of each cookie flattening them slightly. bake for 15-20 minutes until the cookies are golden brown. transfer to wire racks to cool.