Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: pound chicken breasts to about 1/4" thickness. dredge in flour, salt and pepper. place in oil and fry until completely done. remove chicken from pan and set aside. sauté sliced mushrooms in same pan. add juice of one lemon, the capers and the vermouth. reduce down to about 1/2, then add back the chicken and heat until chicken is warm. i serve this over rice. enjoy!

Target recipe: grease the slow cooker crock with the butter (leave excess in the crock). in a liquid measuring cup, combine the wine, tabasco sauce, and tapioca; stir and add to the slow cooker crock. add the chicken pieces and remaining ingredients, except for the parsley. cover and cook on low for 4 hours. when done cooking, remove lemon halves, stir in parsley, and serve.