Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: marinate pork in sherry and salt for 15 to 30 minutes. remove pork from the marinade. if using coating #1: dip the pork in the egg, then the flour. if using coating #2: dip the pork into the batter. deep-fry until golden brown; drain. heat 1 tablespoon oil in wok. brown garlic. add vegetables and stir-fry 2-3 minutes (depending upon which vegetables you chose). add honey (or sugar), vinegar, stock and soy sauce. bring to a boil. combine cornstarch with water; add to sauce, stirring until thickened. add pork and cook just enough to heat through. serves 2 as a main course, or up to 6 as a side dish.

Target recipe: brown the pork chops in the oil or butter and place in a single layer in a baking dish. combine the remaining ingredients in a bowl, mixing to combine, and pour over the pork chops. bake in a preheated 350 degree fahrenheit oven for 45 minutes to 1 hour.