Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: boil potatoes in jackets until soft, remove the jackets mash potatoes set-aside until cold. when the potatoes are cold, add cream cheese, salt and pepper. form the potato mixture into large hamburger shapes, when all the mixture has been used up,. refrigerate the potato cakes until well chilled. put the egg into a bowl beat well. sift the flour into a flat dish. pour the oil into a large deep pan and heat until very hot. coat each potato cake with beaten egg and then with flour making sure that they are well coated. fry in deep oil until golden brown. drain on kitchen towel and serve.

Target recipe: to leftover mashed potatoes add flour and egg. mix together and gradually add a little milk for moistening. the mixture should be able to fall off the spoon easily - don't make it too runny. grease a skillet and dip out by tablespoonful. fry until golden brown and crispy. you can add chopped onions to these if you wish