Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: mix together the soup, seasonings, sour cream and milk. this is where you can play with the seasonings a little bit. you can add or delete whatever you like. set this mixture aside while you prepare the chicken. wash and dry the chicken breasts. cut a pocket in each one and place a piece of cheese inside the pocket. lay the breast in a single layer in a baking dish that has been sprayed with non-stick spary. pour the soup mixture over the top of the chicken being sure to cover each breast entirely. cover with foil and bake in a preheated oven at 375 degrees for 40-45 minute or until the chicken is done all the way through. serve over pasta or rice. we like it over cheese tortelini.

Target recipe: preheat 375 oven. mix apricots, parsley, garlic and cheese in small bowl. loosen the skin of chicken breasts and stuff cheese mixture underneath (don't worry, a small rip won't ruin the dish:o). press the skin down. wrap each breast half with 2 slices of bacon. with sprigs of thyme. butter/spray baking dish. bake about 40 minutes. voila!