Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: saute onions and mushrooms in butter. remove from heat and stir in cream cheese, milk, and cumin. place 3 tablespoons in each tortilla, roll up and place in greased pan. mix soup, sour cream, and 1 cup milk, pour over the top. cover with foil and bake for 35 minutes at 350°f. remove foil, sprinkle cheese on, and bake for 5 more minutes, or until cheese is melted. to freeze, prepare through step 4, baking. allow to cool completely, cover well, and freeze for up to three months. to reheat, thaw overnight in the fridge and bake, covered for 30 minutes.

Target recipe: ---to prepare the chicken---. stuff the chicken with onion, garlic, herbs and pepper. roast at 375° for 1½ to 2 hours. ---to prepare the enchilada sauce---. bring first 5 ingredients to a boil. whisk in cornstarch and boil 1 minute. reduce heat and keep warm. ---to prepare the filling---. mix filling ingredients together. ---the final assembly---. dip tortillas in enchilada sauce, put strip of filling across each one, and roll tightly. place side by side in pan, sprinkle with cheese. heat in oven at 350°f for 10 minutes. spoon sauce over all, top with scallions, and enjoy!