Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: lightly coat the inside of a 4 1/2 or 5-quart slow cooker with cooking spray. in a bowl, combine cheese, soup, sour cream, and broth; set aside. in the prepared cooker, layer half of the potatoes and half of the onion. top with half of the soup mixture, spreading evenly. repeat layers. cover and cook on low for 6-8 hours or on high for 3-4 hours.

Target recipe: for sauce, melt butter in a saucepan, then blend in flour. cook over moderate heat and slowly stir in milk. season with salt and pepper and continue cooking until sauce is smooth and boiling. reduce heat and add cheese, stirring, until cheese is blended, then add green pepper/pimento mixture, stir, and remove from heat. grease a baking dish and fill with alternate layers of potatoes and sauce. bake in moderate oven, 350 degrees, until potatoes are done, about 1 to 1-1/2 hours. potatoes may be turned with a spoon to ensure even cooking.