Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees fahrenheit. coat a nonstick 12" pizza pan with non-stick cooking spray. spread cookie dough out evenly in prepared pan, pressing with fingers to flatten. bake for 17 minutes or until cookie dough is lightly browned. let cookie pizza cool completely in pizza pan on a wire rack. to decorate: spread raspberry preserves evenly over cookie pizza to within 1" of edge. sprinkle chocolate candy, peanuts and coconut evenly over the preserves. cut into 12 pizza-shaped slices.

Target recipe: preheat your oven to 375*f. sift together dry ingredients and set aside. cream butter, sugar, and brown sugar in a largre bowl. beat until creamy. add eggs one at a time and then the vanilla. scrape down the sides of. bowl to make sure every thing is well combined. gradually add the. dry ingredients about 1/3 of at a time beating at low speed and until. every thing is well combined. stir in chips with a spoon. drop the cookies by 1/4 cupufls about 3 inches apart onto an. ungreased cookie sheet. bake for 10-14 minutes or until it is light brown. ( be careful not to overcook) or your loose the chewy texture.