Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: prehaet oven to 350. spray a 9x13 baking dish with cooking spray. scatter broccoli florets evenly over bottom of dish. scatter chicken over broccoli. set aside. heat cauliflower puree in a saucepan set over medium heat. add milk or cream to thin to spreading consistency, if too thick. season with creole seasoning. pour puree evenly over chicken and broccoli. scatter the shredded cheese evenly over the casserole. scatter breadcrumbs evenly over cheese. bake until lightly browned and bubbling, about 30 minutes.

Target recipe: divide the chicken into serving pieces and on the base of a shallow greased oven dish. blend all the other together except the parsley and pour over the chicken. place in a moderate oven until the sauce is lightly browned about 20 minutes. served garnished with parsley and bananas cooked in butter.