Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: make 2 deep cuts in the thickest part of each wing. combine remaining ingredients in a large bowl. add chicken wings, mix well. refrigerate for three hours or overnight. cook wings in heated oiled barbecue, uncovered, until browned on both sides and tender.

Target recipe: cut the chicken wings in two at the joints. in a large frying pan or skillet; heat to 360f enough oil (or shortening) to cover the chicken wings. add the wings and fry until crisp, about 12-15 minutes. to bake, preheat the oven to 450f. spread the chicken wings out on a baking sheet in one layer and bake 45 minutes. to make the sauce, combine the hot sauce or tabasco and melted butter and blend thoroughly. as soon as the chicken wings are cooked, douse with the sauce, and serve immediately.