Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: beat cream cheese, butter or margarine, sugar, eggs, flour and vanilla together for 7 minutes. pour into a greased and floured 9 x 13-inch pan or pyrex dish. beat brownie mix with eggs, water and nuts. spread on top of cream cheese mixture. swirl chocolate into cream cheese with a knife. bake at 325°f for 40 to 45 minutes.

Target recipe: preheat oven to 180°c lightly grease and line an 18cm x 28cm slice pan. combine butter, chocolate and brown sugar in a medium saucepan. stir over low heat until smooth and sugar has dissolved. remove from heat and cool slightly. whisk in eggs. sift in flour, cocoa and baking powder together. fold into chocolate mixture. pour into prepared pan. in a small bowl, using an electric mixer, beat cream cheese and caster sugar together until smooth. dollop cheese mixture over chocolate mixture and swirl with a skewer. bake for 35-40mins, until cooked when tested with a skewer. cool in pan. cut into squares.