Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: cook ziti for 10 minutes. drain. shred or cut mozzarella into small cubes. mix well: ziti, 3/4 of the mozzarella, cottage cheese, sauce and oregano. spread mixture into 2 greased 12 x 8 x 2-inch pans. sprinkle with remaining mozzarella. bake in oven for 30 to 45 minutes or until casserole is bubbly around the edges and cheese melts. recipe is divided for 2 meals of 4 servings each.

Target recipe: preheat oven to 350°f butter a 9x13-inch baking dish. bring a large pot of water to a boil. cook the ziti and carrots together for about 6 minutes. drain well. pour into the baking dish along with the pepper, onion, zucchini, and 1 cup cheese. in a medium-size saucepan, melt the butter. add the flour and whisk until you have a smooth paste. slowly add the milk, whisking constantly. turn the heat to low and cook for 12 to 15 minutes, whisking constantly. season to taste with salt and pepper. pour sauce over pasta and vegetables. sprinkle remaining cheese on top. bake for 30 minutes or until bubbly.