Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: in a large pan, saute the onion, celery and green pepper in butter or margarine, until tender. blend in the flour and paprika, and cook for 3 minutes, stirring constantly. gradually whisk in the chicken broth, and cook until thickened, stirring constantly. reduce heat to low. add corn, cover and cook 5 minutes, then stir in milk, lemon juice, and pepper. do not boil or soup will curdle. serve.

Target recipe: in a large saucepan combine chopped potatoes, water, bouillon granules, ground red pepper, and black pepper. bring to boilin g; reduce heat. cover and simmer about 10 minutes or till potatoes are just tender, stirring occasionally. stir in 2 1/2 cups of the milk and the corn. in a small bowl stir together remaining 1/2 cup milk and flour; stir into potato mixture. cook and stir over medium heat till slightly thickened and bubbly. cook and stir for 1 minute more. add cheese; stir till melted. spoon into 4 soup bowls. top each serving with parsley.