Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: peel and quarter potatoes. in a large dutch oven, cook potatoes in enough boiling lightly salted water to cover about 20 minuites or until tender.meanhile,in a small saucepan, combine half and half and butter;heat just until butter melts. cover and keep warm. drain potatoes well in a colander,reserving 1/3 cup cooking water. return potatoes to dutch ovenl mash potatoes, gradually adding cream mixture until smooth. if necessary add reserved potato water until potatoes are desired consistency. season to taste with salt and peppr,just before serving,stir in chives.

Target recipe: boil potatoes until tender about 15 minutes. meanwhile in another saucepan combine leeks and the milk. bring to a simmer, stirring occasionally and cook until the leeks are tender, about 15 minutes. drain potatoes and return them to the pot, mash until smooth. stir in oil and warm leeks with the milk. season to taste.