Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat the oven to 300°f. butter an 8-inch square pan. line the bottom of the pan with wax paper, then butter and flour the paper. in a saucepan over low heat, melt the chocolate with butter, stirring to blend. remove from the heat and stir in sugar, egg, salt, flour, walnuts and vanilla. spread in the prepared pan and bake for about 30 minutes. cool for 5 minutes, then turn out onto rack and peel wax paper from bottom. transfer to a cutting board and cut in squares. dust brownies with confectioners' sugar if desired.

Target recipe: for brownie: cream butter, sugar, beat in eggs. blend. in syrup, flour and walnuts (opt.). bake at 350 for 30 – 35 minutes (13x9 grease and floured pan). blend ingredients for frosting together. spoon onto brownies while brownies are "oven hot". as frosting starts to melt, spread over brownies. let cool.