Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven 375°f. cream butter with sugar and peanut butter. add vanilla and egg, beating until fluffy. stir in baking soda and salt. blend in flour, mix until a stiff dough forms. shape into walnut-size balls, place onto lightly greased cookie sheets, press with lightly floured fork, crisscross to flatten,. sprinkle with peanuts, if desired. bake in oven 10 minutes or until lightly browned.

Target recipe: heat oven to 375ºf. in large bowl, beat 1/2 cup granulated sugar, the brown sugar, peanut butter and vegetable oil spread with electric mixer on low speed until well mixed. beat in honey and egg until well blended. beat in remaining ingredients until dough forms. shape dough into 1 1/4-inch balls. place balls about 3 inches apart on ungreased cookie sheets. flatten in crisscross pattern with fork dipped in additional granulated sugar. bake 7 to 9 minutes or until light golden brown. cool 1 minute; remove from cookie sheets to cooling rack. cool completely, about 15 minutes.