Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: grease 9 x 13 inch casserole dish. sprinkle dry rice on bottom of dish. saute celery and mushrooms in margarine. in a large bowl combine cans of soup, sauted celery and mushrooms and water chestnuts. add half of the lipton onion soup mix and stir well. pour mixture over dry rice. place chicken breasts, skin side up, over soup mixture. pour water over all this. sprinkle other half of dry onion soup mix over chicken. cover and bake at 350* for 1 1/2 hours.

Target recipe: in a large saucepan melt butter over medium heat and add chicken. brown on all sides then remove from pan and set aside. add onion and tomato and saute until onion turns translucent. stir in oregano and lemon juice. add rice and stir well to combine and coat all grains of rice. add chicken stock, stir and return chicken to pot. bring to a boil, reduce heat and simmer, uncovered, until all surface liquid has been absorbed. cover, turn heat to very low and cook 1 hour, stirring every 15 minutes to keep rice from burning or sticking.