Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: cook pulp and orange juice together in a double boiler until thick. measure and add 3/4 cup sugar for each cup pulp. continue cooking until desired consistency is reached. pour into hot, sterilized jars and seal by processing in a boiling water bath for ten minutes.

Target recipe: a dash of hot pepper sauce may be used instead of the cayenne. in 1-qt saucepan over medium heat, melt butter or margarine; stir in lemon juice, chopped parsley, salt and cayenne. or, in small bowl with spoon, stir butter or margarine until creamy. slowly stir in remaining ingredients. serve lemon butter hot on hot boiled or steamed vegetables, broiled, fried or poached fish or shellfish.