Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: boil potatoes just until tender. drain well. cool. peel and cut into 1/4-inch slices. in greased, shallow two quart casserole, arrange half of the potato slices. top with half of the bacon and onion. stir milk into sour cream; spread half the mixture over onion, then half the cheese. season with salt and pepper. repeat layers. sprinkle with croutons and drizzle butter over all. bake in 350 degrees oven for 30 minutes or until hot throughout.

Target recipe: in large sauce pan saute onions in butter. add the cheese, sour cream and soup. stir until melted. spread potatoes in 13x9 in pan. pour soup mixture over top and stir together. crush corn flakes and sprinkle over top. cook at 375 degrees fahrenheit for 45 minutes.