Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 350°f and grease/flour a 13x9-inch baking pan. beat eggs; add sugar and oil. add the zucchini and vanilla; stir to mix well. sift the dry ingredients together and add to the egg mixture. pour batter into prepared pan and bake for 20 to 25 minutes, or until done. while the bars are baking, whip the butter and cream cheese until light; add vanilla and powdered sugar. beat until fluffy, adding a *little* milk as needed if frosting is too thick. spread frosting on top of the bars when they are cooled.

Target recipe: beat eggs until light and foamy. add oil, sugar, zucchini and vanilla. mix slightly, but well. sift together flour, salt, cinnamon, baking soda and baking powder. mix until blended. add nuts, coconut and dates. blend well. grease two loaf pans. bake at 350 degrees for 1 hour. remove from pan. cool on rack. don't overbake - it drys out.