Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: mix the sugar and spices. add 3 tbsp of this into the crumbs and pour over the butter. trim the rhubarb and cut into chunks. peel, core and slice the applies thinly and add to the rhubarb and the rest of the sugar and spice. butter a shallow pie dish and put half the crumbs in the bottom. add the fruit and pour over the juice. put the rest of the crumbs on top. bake for 20 minutes, loosely covered with foil, in an oven preheated to 108 deg celsius 350 deg fahrenheit. remove the foil and bake for 20 minutes more until the fruit is tender and top golden. serve with whipped cream or vanilla ice cream.

Target recipe: preheat oven to 400 degrees. cut apples into 1/4 inch slices and place in a bowl. combine with granulated sugar and flour. brush a 9 x 13 inch pan with some butter and sprinkle bottom with 1 cup of breadcrumbs. sprinkle 1/2 cup granulated sugar over breadcrumbs and top with half the apples. repeat layers with remaining ingredients.drizzle top with remaining butter and sprinkle evenly with superfine sugar. bake on middle rack in oven until bubbling and browned, about 45 minutes. cool on a rack. cut into squares and serve warm or at room temperature. - - - - - - - - - - - - - - - - - -