Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: melt butter in large stock pot. combine onion, carrot, and celery with butter and cook until onion is translucent. combine chicke, potatoes, and stock and bring to a boil. simmer for ten minutes or until potatoes begin to soften. add egg noodles and cook according to package directions.

Target recipe: combine all ingredients in a saucepan and bring to a boil. simmer 5 to 7 minutes over low heat. chicken noodle soup 1 lb. (about) chicken breasts 2 (13 3/4 oz.) cans chicken broth 1/2 cup each chopped onion, carrots and celery 1 cup water medium egg noodles in large saucepan combine all ingredients except noodles. simmer, covered, 30 minutes. remove chicken and cut off bones and cut into small pieces. add to soup. stir in noodles. simmer, covered, 15 minutes.