Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: place the flour, egg and one third of the water in a bowl and mix vigorously with a whisk. the mixture will be fairly thick. when smooth, add the remaining water and mix again until the water is incorporated and the batter is thin and smooth. stir the apple sticks into the batter. heat the oil to 375* in a large heavy skillet. pour about 1/3 cup of the batter into the pan for each fritter, making 4 or 5 at a time. using forks, spread the batter out so each fritter is no more than 1/2 inch thick. cook for about 3 minutes on each side, until brown and crisp. drain the fritters on paper towels and transfer to a plate. sprinkle with sugar.

Target recipe: in a large bowl, beat eggs with milk, salt and sugar. add flour and baking powder to egg mixture and mix until smooth. preheat oven to 325 degrees. peel and core apples. slice 1/4 to 1/2" thick so that they are shaped liked doughnuts with the core hole in the center of each slice. squeeze lemon juice over apples. heat oil in large skillet. dip apples in batter and let excess drip off, then brown on each side in skillet. lay on a cookie sheet in a single layer. sprinkle with cinnamon sugar. bake for 30 minutes or until soft.