Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: cream butter and sugar and transfer to a mixing bowl. blend in eggs, flour, salt, baking soda and baking powder. fold in sour cream and add vanilla. in a separate bowl mix pecans, white sugar, brown sugar and cinnamon. spoon in half of the batter into a well greased springform pan. sprinkle half of the pecan mix on top of the batter. spoon in the remaining batter and top with remaining pecan mix. bake at 350 for 45-50 minutes.

Target recipe: scald milk, add butter, salt and sweetener. stir until butter is melted and cool to lukewarm. dissolve yeast in warm water and add to milk mixture. add eggs and flour and mix well. pour into a greased 9x9-inch pan. cover and let rise in a warm place until doubled. scatter the nuts over the top and dust with cinnamon. bake in preheated 400°f oven.