Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: combine first 10 ingredients in big zip-lock bag. add chicken and marinate overnight. arrange chicken in a single layer, pour over marinade and sprinkle evenly with brown sugar. pour wine around chicken pieces. bake at 350 50 min to 1 hour, basting occasionally. remove chicken, olives, prunes and capers to a serving tray, sprinkle with parsley. serve with pan juices.

Target recipe: pound chicken breasts until flat and thin. set aside. mix together the flour, salt, pepper, and oregano in a pie pan. melt oil and butter in a large skillet and bring to a low boil. dredge chicken until thoroughly coated through the flour mixture, shake off excess and lightly brown in skillet about 2 minutes. turn over chicken pieces and add mushrooms. cook until lightly browned. add wine and sherry. cover skillet and simmer for 10 minutes, turning chicken pieces once.