Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: in a large skillet, cook ground beed over med heat, stirring occasionally, until browned, about 10 minutes. drain off fat. transfer beef to paper towel lined plate, wrapped with foil to keep warm. in same skillet, heat oil. add onion and garlic, cook, stirring until tender, about 5 minutes. stir in rice, recaito sauce and turmeric, cook, stirring, for 2 minutes. add broth. reduce heat to low, cover and simmer until rice is tender, about 10 minutes. return beef to skillet. stir in remaining ingredients, cook uncovered, stirring frequently, until heated through, about 5 minutes.

Target recipe: cook and stir the meat and onion in a large skillet until the meat is brown. drain off the excess fat. stir in the remaining ingredients. to cook in a skillet: heat the mixture to boiling then reduce the heat and simmer, covered, stirring occasionally, until the rice is tender, about 30 minutes. (a small amount of water can be added if necessary.) to cook in the oven: pour the mixture into an ungreased 2-quart casserole. cover and bake at 375 degrees f, stirring occasionally, until the rice is tender, about 45 minutes. serve hot.