Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: mix all topping ingredients together and set aside. heat oven to 350 degrees. place butter, sugar and eggs in a mixing bowl. mix on medium-high until creamed through, about 8 minutes. continue to mix and add the sour cream and vanilla. slowly add in the dry ingredients until everything is incorporated. in a well-oiled, 9-inch by 11-inch baking pan, spread half of the batter in an even layer. place half of the cinnamon-sugar topping in an even layer over batter. place remaining batter on top of the cinnamon-sugar mixture. sprinkle the remaining cinnamon-sugar mixture on the top layer of batter. bake at 350 degrees for 40-45 minutes, or until toothpick comes out clean. cool at room temp., cut and serve while warm.

Target recipe: scald milk, add butter, salt and sweetener. stir until butter is melted and cool to lukewarm. dissolve yeast in warm water and add to milk mixture. add eggs and flour and mix well. pour into a greased 9x9-inch pan. cover and let rise in a warm place until doubled. scatter the nuts over the top and dust with cinnamon. bake in preheated 400°f oven.