Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: in a medium saucepan combine the broth, corn, onion, sweet pepper, and black pepper. bring to boiling; reduce heat. simmer, uncovered, about 5 minutes or until onion is tender. in a small bowl stir together the evaporated milk and flour. stir in broth mixture. cook and stir until thickened and bubbly. cook and stir for 1 minute more. if desired, sprinkle with fresh parsley.

Target recipe: in a 3 quart sauce over medium heat fry bacon until lightly browned and crisp. with slotted spoon remove to a paper towel to drain. discard all but 1 tablespoon of fat in pan. add onion to pan and saute over low heat until tender, about 2-3 minutes. add soup, milk, pepper and corn. cover and cook about 5 minutes. ladle into bowls. garnish with bacon and parsley.