Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: place all ingredients into a zip-lock bag. marinate chicken for at least 2 hours in the refrigerator. turn occassionally. heat up grill. when hot, place chicken breast on grill and cook for 10 to 15 minutes depending on chicken size. turn chicken once turning cooking and continue to brush with marinate. don't use marinate after cooking, discard.

Target recipe: preheat oven to 350°f. in a shallow dish, whip eggs. clean and rinse chicken. cut a pocket into each breast horizontally. mix bread crumbs and salt and pepper in another shallow dish. sauté onions and celery in the pan that you intend to fry chicken inches. remove and mix with parsley and apple butter. stuff breasts and pat closed. carefully dip in egg and coat with bread crumbs. fry until browned. place into a baking dish and bake for about half an hour or until fully cooked.