Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: bake sweet potatoes until tender; peel and mash. make sure all lumps are removed, straining if necessary. mix mashed sweet potatoes, eggs, sugar, salt, ginger, nutmeg, vanilla, cream or evaporated milk and melted butter together. pour into unbaked pie shell. bake at 400 degrees fahrenheit for 50 minutes or until knife inserted one inch from edges of pie comes out clean.

Target recipe: pre heat oven to 425 degrees. line a glass pie pan with your favourite pastry. mix all ingredients in a large bowl, until well combined. pour into unbaked crust and bake 15 minutes. lower oven temp. to 350 degrees f. and bake another 25 minutes. after the 25 minutes. combine all the topping mixture and spread over the hot pie. return to oven and bake at 350 degrees f. for another 15 minutes. total baking time should be 50 minutes. test with a knife to make sure pie is firm and cooked thru.