Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees fahrenheit. coat a nonstick 12" pizza pan with non-stick cooking spray. spread cookie dough out evenly in prepared pan, pressing with fingers to flatten. bake for 17 minutes or until cookie dough is lightly browned. let cookie pizza cool completely in pizza pan on a wire rack. to decorate: spread raspberry preserves evenly over cookie pizza to within 1" of edge. sprinkle chocolate candy, peanuts and coconut evenly over the preserves. cut into 12 pizza-shaped slices.

Target recipe: in a extra large bowl, cream margarine and sugars. add egg and continue beating together. add water and vanilla; continue beating. in another bowl, combine, flour, coconut, baking powder, baking soda and salt. blend well. add dry ingredients to creamed ingredients and mix well. add chocolate chips. drop by spoonfuls on ungreased baking sheet. bake at 325°f for 20 minutes or until golden brown.