Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: set oven to 350 degrees. butter an 8-inch baking dish. in a food processor process the bread until finely ground (you should have 2 cups of breadcrumbs). in a bowl combine the breadcrumbs with melted butter; set aside. in a large bowl combine the white sugar, brown sugar, cinnamon, pinch salt and allspice. add in the apple slices, apple cider, lemon zest, lemon juice and vanilla; toss well to combine. spoon about 3 cups apple mixture into the baking dish, then sprinkle with half of the breadcrumb mixture. top with remaining apple mixture, then remaining breadcrumb mixture. bake for about 1 hour and 15 minutes or until bubbly. cool on a wire rack then spoon into serving dishes. top with vanilla ice cream.

Target recipe: preheat oven to 400 degrees. cut apples into 1/4 inch slices and place in a bowl. combine with granulated sugar and flour. brush a 9 x 13 inch pan with some butter and sprinkle bottom with 1 cup of breadcrumbs. sprinkle 1/2 cup granulated sugar over breadcrumbs and top with half the apples. repeat layers with remaining ingredients.drizzle top with remaining butter and sprinkle evenly with superfine sugar. bake on middle rack in oven until bubbling and browned, about 45 minutes. cool on a rack. cut into squares and serve warm or at room temperature. - - - - - - - - - - - - - - - - - -