Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 350 degrees. grease an oblong 13-by-9-inch pan. combine cooking oil and sugar; blend well. beat eggs well. add beaten, yogurt and vanilla to oil and sugar mix; bet well. sift flour, cinnamon, salt and baking soda together. combine wet and dry ingredients; mix well. fold in apples and nuts, if using. spread batter in baking pan, and cook 500-60 minutes, until toothpick comes out clean. for caramel glaze, place butter and sugar in microwave; melt together on high for 1 minute; blend well. add cream or evaporated milk to butter-sugar mixture and microwave on high to a full boil for 1 minute. add vanilla to glaze mixture. spead glaze evenly on warm cake.

Target recipe: beat together until smooth--flour, 2 1/2 cups of sugar, baking powder, salt, vanilla, oil, eggs, and juice. then in a separate bowl, mix apples, cinnamon, and sugar. layer the batter and apples in a greased tube pan. **pour some batter--then layer it with apples--then switch back and forth until it is all used up**. bake in oven at 350° for 1 1/2 hours to 1 3/4 hours.