Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: skin, seed then cube the apples to about 2cm cubes. place them in a greased tin, add the brown sugar and cinnamon, mix it around a little. mix the flour and sugar together, then add the butter and rub it around until the mixture is crumbly. pour the mixture over the apples in the tin and bake them at 180 degrees celcius, for 30 minutes.

Target recipe: preheat oven to 375 degrees. peel, core and slice the apples. put the apples in a bowl. mix in 1/2 cup brown sugar. in another bowl, mix 1 cup flour, 3/4 cup sugar, cinnamon and 1/4 tsp salt. take another bowl. in this, beat the egg and butter. add to the dry ingredients. this is the topping for your apple crisp. now put the apples in the baking dish and pour the topping over them. bake for 30-40 minutes. once it's done, you'll find that the apples are soft and the topping is golden and crisp. remove it from the oven and let it cool. apple crisp is ready to be served!