Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: melt butter, mix with coconut and cake mix. press into a well-lined slice tin and bake 10-15 mins (180'c). mix apples, sour cream and egg, spread on top of base, sprinkle with cinnamon. bake for a further 20-25 minutes. can be served warm with ice cream ( yum! ). or is also great cold -- even better the next day -- if it lasts that long! enjoy :).

Target recipe: crust: mix flour and salt. cut margarine inches. whisk egg yolk and milk together; mix into flour. roll out 1/2 of dough large enough to fit into a jelly roll pan. filling: sprinkle corn flakes over bottom crust. spread apple slices evenly over crust. mix sugar, cinnamon and salt; sprinkle over apples. roll out remaining dough and cover fruit. brush top with beaten egg white. bake at 350°f for about 1 hour, until crust is golden brown. glaze: mix glaze ingredients together well. brush on top crust while still hot.