Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: put un-peeled potatoes in a pot, add water to cover and add salt to taste. bring to a boil and simmer 20 minutes or until tender. drain potatoes and cool. peel and cut into 1/4 inches thick slices. heat the oil and 1 tablespoons of butter in iron skillet. add potatoes, salt and pepper to taste. cook, stirring and tossing gently for 8-10 minutes or until nicley browned and crisp. add remaining butter and let melt. sprinkle with garlic and parsley. stir and toss gently and serve.

Target recipe: peel and quarter potatoes. cook covered in a small amount of boiling salted water for 25 minutes. drain. beat with an electric mixer on low speed. add margarine. salt and pepper or nutmeg to taste. beat in enough milk to make potatoes light and fluffy.