Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: to cook sauce, heat olive oil over medium heat in a large iron skillet or heavy saucepan. add garlic and cook until tender. add fresh tomatoes and cook until just heated through. stir in basil and salt. serve sauce over cooked spaghetti or other italian pasta and top with parmesan cheese. this tomato sauce recipe makes enough for about 6 servings don't over cook the tomatoes, keep them aldente!

Target recipe: quarter tomatoes and remove pith. place tomatoes, bay leaves, garlic, and water in crockpot and cook uncovered on lowest possible heat for 8 to 10 hours, stirring occasionally, till mixture is thick enough to coat a spoon, and begins to bubble. put mixture through a food mill or sieve. add salt and pepper to taste.