Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: heat oven to 350. melt butter in skillet. cook chicken in butter until no longer pink. remove from pan, cut into bite-sized pieces, return to pan. add taco seasoning and water, stir. add half the sour cream, half the salsa, and the green pepper, stir well. simmer 7-8 minutes. spray baking dish with cooking spray. spoon chicken mixture evenly into tortillas, top with half the cheese. roll up tortillas and place in baking dish. mix remaining salsa and sour cream in skillet over low heat. pour over tortillas and top with remaining cheese. bake, covered, for 30 minutes.

Target recipe: ---to prepare the chicken---. stuff the chicken with onion, garlic, herbs and pepper. roast at 375° for 1½ to 2 hours. ---to prepare the enchilada sauce---. bring first 5 ingredients to a boil. whisk in cornstarch and boil 1 minute. reduce heat and keep warm. ---to prepare the filling---. mix filling ingredients together. ---the final assembly---. dip tortillas in enchilada sauce, put strip of filling across each one, and roll tightly. place side by side in pan, sprinkle with cheese. heat in oven at 350°f for 10 minutes. spoon sauce over all, top with scallions, and enjoy!