Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: sift flour, sugar, baking powder, salt and soda into large bowl and set aside. add 2 tablespoons melted butter to 3/4 cup freshly squeezed orange juice. add beaten egg to orange mixture and add to dry ingredients. mix until dry ingredients are moistened. stir in chopped nuts and cranberries. turn into (greased and floured) 9 x 5 x 3 inch loaf pan. bake at 350 degrees for 55 minutes to 1 hour. let stand 24 hours before slicing. this recipe freezes very well - i usually wrap first in saran wrap, then wrap it in aluminum foil and then place in zip-lock bags - i generally take out of the freezer the night before serving, if possible. delicious plain or with butter or cream cheese spread on it.

Target recipe: mix dry ingredients together very well in a large mixing bowl. put the juice and grated rind in a measuring cup and add enough boiling water to make 3/4 cups liquid. add to the dry mixture. add the egg and shortening or oil and mix just enough to moisten the flour mixture. add cranberries and walnuts. bake in a greased loaf pan 60 to 70 minutes at 325 degrees. store 24 hours before cutting.