Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: peel, core and slice enough apples to fill a 4-quart slow cooker or crock pot so full that the lid will not go down over it. add vinegar; cook for 18 hours. if crock pot is fast cooking, cook on high for 10 hours, stirring occasionally. add white sugar, brown sugar, cinnamon and cloves. put into blender to blend it like apple butter. mix all together and cook 4 more hours. seal in jars.

Target recipe: remove seeds and any bad spots, and chop fresh pears to make 12 cups chopped pears. cook in a large, heavy pot with the apple juice until the fruit is soft. add a little water if necessary to keep from sticking. put pear pulp through food mill and measure pulp. for every 5 cups of pulp, add the sugar and spices as listed. return measured pulp to pot with sugar and spices. return to heat and cook until reduced to desired thickness. place in sterilized jars, seal with new lids, and process in boiling water bath for 10 minutes.