Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: soak squash in buttermilk to cover, at least 5 minutes. mix dry ingredients together. dredge marinated squash in cornmeal mixture (i use a ziploc baggie and shake until covered). fry in vegetable oil until golden, turn and fry until lightly golden on other side. salt lightly, remove from oil, and drain on paper towels. this is delicious - also works for fried green tomatoes (cut green tomatoes at least 1/4" slices). if you like fried okra - batter should be 1 cup milk + 1 egg. dredge in same mixture as above and salt as you do for squash and drain on paper towels.

Target recipe: wash, slice and boil squash in a small amount of water until tender. drain and mash squash. add onion, egg, salt and pepper, and cornbread mix to mashed squash. if needed, you may add a little milk to make a very stiff batter. drop by spoonfuls into hot oil, fry until golden. drain on paper towels.