Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: saute bacon, crushed garlic, and onion in hot oil for 5 min. remove the garlic. add ground beef, salami, basil, and parsley. brown well. add tomato paste, tomatoes, mushrooms, and water. simmer uncovered for 1 hour or until very thick. season to taste with salt and pepper. preheat oven to 375f. butter a 12x9 inch casserole or lasagna dish. grate mozzarella. combine cottage cheese, egg and parmesan cheese. pour a layer of tomato sauce in the bottom of dish. cover with a layer of noodles and a layer of the cheese /egg mixture, sprinkle with mozzarella. repeat, ending with sauce and a layer of mozzarella. bake for 30 min. note: the flavor improves when lasagna is prepared a day in advance and refrigerated until time for baking.

Target recipe: preheat oven to 375 degrees spray a 8x8 baking pan with cooking spray. mix ricotta cheese, parmasan cheese, egg and seasonings if you are using them. spread the cheese mixture on one side of each noodle. spread a small amount of sauce on the cheese mixture. sprinkle with the mozzarella cheese. roll up the lasagna noodles. put a small amount of tomato sauce into the bottom of the baking pan. lay lasagna rolls into the pan. cover with the remaining sauce. bake for 30 minutes. remove from oven and let sit for 10 minutes before serving.