Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: cook onions over medium high heat with the vinegar and wine, stirring occasionaly. once most of the liquid has been reduced, add the water and butter. let butter melt and inccorporate with the rest of the onion mixture. once butter is melted add lemon juice and basil. serve over your choice of seafood and possibly with rice or pasta. enjoy!

Target recipe: have your cooked eggs or fish ready on a heated dish, and have the vinegar at hand in a cruet or bottle with sprinkle-top. melt the butter in a small frying pan and let it darken to a nut-brown colour. immediately take the pan off the heat and dash in the vinegar. season it with a little salt and pepper and pour it sizzling hot over the eggs.