Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: lightly crush cereal to 2 cups. combine with brown sugar and butter, mixing well. reserve 1/4 cup cereal crumbs. press remainder evenly into parchment paper-lined 7 x 11 inch baking pan. bake at 350 for 7-8 minutes and cool. prepare lemon pie filling according to package directions. pour all but 1 cup filling onto crust and cool 1 cup filling. whisk or beat 30-60 seconds until smooth, gently fold in whipped cream topping. spread over first layer, sprinkle with reserved crumbs. chill about 3-4 hours.

Target recipe: preheat oven and lightly grease a 13 x 9 inch pan. mix together butter, powdered sugar, 2 cups flour and salt. pour into prepared pan. bake for 20 minutes. mix together eggs, lemon juice, sugar, lemon rind and 6 tbsp flour and pour over the first part. bake for 25 additional minutes.