Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: in a medium stock pot, saute onion and garlic in oil. stir in chili powder, oregano/italian seasoning, tomatoes, broth and water. bring to boil and simmer for 5 to 10 minutes. add corn, hominy, chili peppers, beans, cilantro, and chicken. simmer for 10 minutes. ladle soup into individual serving bowls and garnish with avocado, grated jack cheese, chopped green onion, or crushed tortilla chips.

Target recipe: preheat oven to 90°c. take aluminium foil and wrap tortillas in it. warm in the oven for 10-15 minutes. heat oil in a heavy non-stick skillet on medium heat. toss in chicken and saute for 8-10 minutes or until browned. add onion and garlic. saute for 3 minutes. fold in the next 7 ingredients. increase heat and bring to a boil. cover skillet once it comes to a boil and reduce heat. simmer for 20 minutes or until the chicken is tender. stir in lime juice. transfer to a platter. sprinkle pine nuts over it and keep warm. serve chicken wrapped in warm tortillas with salsa. enjoy!