Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: preheat the oven to 325°f. cook the grits in 4 cups of salted water until done (follow package directions) saute the sausage and onions, breaking the sausage into small pieces. drain the grease from the sausage and onions. add the chilies, butter, eggs, cheese and tabasco to the cooked grits. combine the sausage and onions with the grits mixture. pour everything into a 9"x 13" casserole and garnish with the paprika and parsley. the mixture can be refrigerated for up to two days before baking (bring to room temperature before baking to use the same bake time). bake at 325°f for one (1) hour. this also freezes well.

Target recipe: bring 3-1/2 c milk to boiling in medium saucepan. gradually stir in grits. gook over medium heat , stirring constantly, until thick (about 10 minutes). remove from heat. add butter and garlic cheese; stir until melted. stir in eggs and remaining milk. pour into 2 quart casserole. bake in preheated 375 degree oven uncovered for 30 minutes. sprinkle grated cheese over top. bake 15 minutes longer.