Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 450. heat grape seed oil and dip tortillas in them. spray a 13x9 inch pan with cooking spray. mix cream cheese, corn, black beans, and refried beans together and distribute among the 6 tortillas. roll tortillas up and place in baking pan. pour salsa on top along with cheese. let cook about 20-25 minutes.

Target recipe: preheat oven to 350°f. brown the meat in a heavy nonstick skillet over medium high heat. drain excess drippings. combine meat with onion and 2/3 cup cheese. warm the tortillas according to package directions to soften. put some filling down the middle of each tortilla and roll up. place the enchiladas in a 9”x13” baking dish. combine the soups and salsa in a bowl. pour over enchiladas and spread evenly. sprinkle with remaining cheese. bake about 20 minutes or until heated through, bubbly and cheese has melted.