Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: in top of double boiler over boiling water, combine the cream cheese and cheddar cheese. stir until cheeses are melted and blended together. add the mayonnaise and the horseradish. turn into bowl and let stand for at least 30 minutes for flavors to blend. good served at room temperature or chilled. to store, place in a covered container and refrigerate. for dipping or spreading, fresh vegetables, melba toast or crisp crackers of your choice. will keep in refrigerator for 2 weeks.

Target recipe: soften the cream cheese for about 1 hour. (i usually just give it a whirl in the microwave for about 20 seconds) drain the tuna, mash with a fork. combine the cream cheese, tuna and mayo. add the lemon juice, curry and salt. mix to blend well. add the onions and stir to blend. chill for 1 hour for the flavors to blend.