Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: combine caramels and flour. add apples, caramel topping and lemon juice; mix thoroughly. pour into pie crust and top with pecans. bake at 375 for 40-45 minute. (this is an open top pie, and has become as required on thanksgiving as pumpkin and pecan pies) for deep dish pie, use the following: 15 caramels 1/2 cup flour (add more) 5 cup apples 1 cup caramel sauce 1 tbsp lemon juice 1/2 cup pecan pieces.

Target recipe: stir together the brown sugar and whipping cream in a saucepan. cook, stirring constantly, over medium heat 2 minutes or until bubbly. stir in vanilla and apple cider. cook 10 minutes or until thoroughly heated, stirring often. garnish with whipped cream, a drizzle of warmed caramel sauce, and a sprinkle of ground cinnamon.