Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: boil potatoes just until tender. drain well. cool. peel and cut into 1/4-inch slices. in greased, shallow two quart casserole, arrange half of the potato slices. top with half of the bacon and onion. stir milk into sour cream; spread half the mixture over onion, then half the cheese. season with salt and pepper. repeat layers. sprinkle with croutons and drizzle butter over all. bake in 350 degrees oven for 30 minutes or until hot throughout.

Target recipe: mix all ingredients together except the potatoes, grated cheese, corn flakes and 1/4 cup melted butter. spray a 9 x 13 pan with non-stick spray. layer the potatoes, sauce mixture, and grated cheese in the pan. repeat the layers until the ingredients are used up. top with crushed corn flakes and pour 1/4 cup melted butter over the top. bake at 375 degrees f. for 1 hour.