Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: boil the water and add the "minute" rice and set aside. open a can of chinese "hot and sour" soup (adding a bit of brown sugar) and heat. while it is heating open, rinse and drain a can of stir fry vegetables, a can of chicken pieces (not flakes) and rinse some fresh snow peas. remove soup from burner, put on fry pan, add some sesame oil, toss in vegertables and peas, toss a few times, add chicken, stir about 2 minutes and add some soy sauce and served.

Target recipe: cut beef into strips and brown in oil with onions. add bouillon cubes, a few dashes of soy sauce and onion soup. (you can substitute dry onion soup and about 1 cup water). when it begins to boil, add vegetables and cover. cook for apprx 10 mins, or until vegetables are crisp tender. serve over prepared rice.