Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: preheat the broiler or bbq grill. in a low, flat dish stir together the lemon juice, oil and lemon pepper seasoning mix. add the chicken breasts, and marinate in the refrigerator for 30 to 45 minutes. grill over hot coals or broil for 4 minutes on each side, or until done. serve hot or at room temperature. - - - - - - - - - - - - - - - - - -

Target recipe: in a medium bowl, whisk lemon juice, vinegar, dill, basil, honey, mustard, olive oil, 3/4 teaspoons of the salt and the pepper until well blended. place chicken in a large resealable bag. add 1/3 cup of the dressing and half of the thinly sliced lemon. seal bag and marinate in the refrigerator for 2 hours, turning at least once. stir in the remaining lemon slices and olives into the reserved dressing and store in the refrigerator. remove chicken from bag and grill at medium-high until chicken is completely cooked. remove from grill to platter and pour reserved dressing over the chicken and season with remaining salt.