Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: combine dry ingedients and mix well. add all other ingredients, mix together very well. wrap pudding in double layers of cheesecloth, tie and boil 6 hours. alternate method: pack pudding firmly into quart canning jars, process in boiling water approximately 6 hours. to re-heat place in double boiler for 1 - 1 1/2 hours or microwave at 50% for 5 - 8 minutes. sauce: combine dry ingredients, mix till lump-free. add rest of ingredients. cook over medium/low heat, stirring constantly till thick. serve pudding in small dessert dishes. drizzle sauce over top.

Target recipe: dredge suet and fruit with flour. mix crumbs, sugar and well beaten eggs, then mix altogether thoroughly. put into greased coffee cans and steam about 5 or 6 hours. put 1 cup strawberry or raspberry jam in if you have any. leave 2 inches down from top. cover cans with foil because water drips from cover.