Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: thaw meatballs in microwave 2 minutes and cut in half. put all ingredients in casserole or dutch oven and mix. if desired, other spices such as rosemary, thyme and black pepper, can be added to this dish. cover and bake at 350 for 2 hours. other cooking methods: crockpot-add 2 hours to baking time if cooking in crockpot on medium-high setting. stove top-use a heavy gauge covered stock pot and adjust cook time to 1 1/2 hours. stir on stove top to avoid scorching.

Target recipe: mix all ingredients thouroughly. form 1/4 cup meat mixture into meatballs. arrange 1/2 the meatballs around the edge of a dinner plate or large microwave safe plate. microwave meatballs at 70% power 4 minutes 30 seconds. turn over meatballs. microwave at 70% power for 3 minutes. repeat steps 3-6 with second half meatballs. add meatballs to your favorite sauce.