Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: melt corn syrup and brown sugar together in microwave until boiling slightly (aprox 1 min). add peanut butter and chocolate syrup microwave for 30 seconds and mix. add cornflakes to mixture stir to combine. drop from a teaspoon onto wax paper (or muffin tins). refrigerate for aprox 1 hour (or until chocolate is firm). enjoy.

Target recipe: mix 1 1/2 cups sugar and 1/3 cup milk in pan, stirring on medium heat to boil, then stir constantly 4 minutes. remove from heat and add 1 teaspoon vanilla and chocolates. blend; add 1/2 jar of marshmallow. blend together until marshmal low is melted and mixture is creamy. pour into 9 x 13-inch pan. repeat instructions listed, except add the peanut butter, not the chocolates. pour over chocolate fudge and let set up at room temperature, then refrigerate.