Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: bake sweet potatoes until tender; peel and mash. make sure all lumps are removed, straining if necessary. mix mashed sweet potatoes, eggs, sugar, salt, ginger, nutmeg, vanilla, cream or evaporated milk and melted butter together. pour into unbaked pie shell. bake at 400 degrees fahrenheit for 50 minutes or until knife inserted one inch from edges of pie comes out clean.

Target recipe: put sweet potatoes in a saucepan; add water to cover; bring to a boil. lower heat and simmer 15 minutes or until tender. drain and return potatoes to pan; add in half-and-half, butter, and juice; mash to desired consistency. cook 2 minutes or until thoroughly heated, stirring constantly. take 2 chilies out of the can and chop them; reserve remaining chiles and sauce for something else. stir chopped chilies, brown sugar, salt, and 1/2 teaspoon cinnamon into potato mixture. transfer mixture to a serving bowl and sprinkle remaining cinnamon over the top. serve immediately.