Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350°f. in a large mixing bowl, stir together flour, sugar, and salt. cut in butter until mixture resembles coarse crumbs. reserve 1 cup of the crumb mixture. to remaining mixture, stir in baking powder. add eggs, milk, vanilla, and almond extract. beat with an electric mixer on low speed until combined. beat on medium speed for 5 minutes, scraping bowl occasionally. spread the batter in a greased 13x9x2-inch baking pan. sprinkle with reserved crumb mixture. bake for about 45 minutes or until a toothpick inserted near center comes out clean. serve warm or cool. drizzle with melted semisweet chocolate pieces, if desired.

Target recipe: place all ingredients in blender; whirl for 1 minute. scrape down sides, then blend for another 15 seconds. refrigerate 1 hour. heat a lightly greased 6 inch skillet; remove from heat. spoon in 2 tbsp batter; lift and tilt skillet to spread evenly. return to heat; brown on one side only. to remove, invert pan over paper toweling. repeat with remaining batter. delicious filled with any flavor fruit jam, sweetened fresh peaches, cream cheese and pineapple, ham or maple syrup.