Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: heat oil in a large saute pan over medium heat. add raisins, pine nuts, apples, and onion, and cook about 5 minutes, stirring occasionally, until raisins plump. stir salt into raisin mixture. add spinach, tossing until spinach is just wilted. serve immediately, with wedges of lemon to squeeze over spinach if desired.

Target recipe: place raisins in small bowl. cover with boiling water and let soak. rinse spinach well, then shake off surplus water but do not dry the leaves. put spinach in large saucepan. cover and cook until spinach wilts. uncover and cook until excess moisture is evaporated. chop coarsely. drain raisins. in a skillet, heat oil. add pine nuts and garlic and fry, stirring occasionally, until beginning to brown. stir in spinach and raisins, season with salt and pepper and cook over low heat 5 minutes. serve as-is or with croutons sprinkled over the top.