Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: stir soup, milk, soy sauce, black pepper, beans and 1 1/3 cups onions in a 3 quart casserole. bake at 350 deg. f. for 25 minute or until hot. stir. top with remaining onions. bake for 5 minute more. (opt.) - toast 1/2 cup sliced almonds. add with remaining onions. (opt.) - cook 4 slices bacon until crisp and crumble. add to green bean mixture.

Target recipe: fry bacon until crisp; crumble and set aside. saute onion in bacon drippings until tender. drain off excess drippings. add stewed tomatoes and heat. drain green beans and place in a 2 quart size casserole dish. add the tomato mixture and crumbled bacon mix. top with cheese. bake at 350 degrees for 30 minutes and serve.