Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: reheat oven to 350. mix coffee and water. reserve 2 tablespoons for icing. pour over oats and stir. cover and let stand for 20 minutes. beat butter until creamy and add sugars. beat till fluffy. add vanilla and eggs. add oat mixture and blend well. sift together flour, soda, salt and cocoa. add to other bowl. turn batter into silpat 9 inch equivalent pan (or grease and flour pan). bake 50-55 minutes. frosting: cream butter and sugar. add salt, vanilla and coffee. beat until smooth. frost the cooled cake.

Target recipe: pour boiling water over oats; cover and let stand 20 minutes. cream butter and sugar until fluffy. blend in vanilla and eggs. add to oat mixture; mix well. stir together dry ingredients; add to creamed mixture, mixing well. pour into 13x9 pan coated with cooking spray. bake at 350 degrees for 45 minutes. do no t remove from pan. frosting combine all ingredients and spread on cake. broil until golden brown.