Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: in a large mixing bowl, cream peanut butter, butter and sugars together. add eggs, one at a time, beating well after each addition. beat in vanilla. combine oats and baking soda and gradually add to the creamed mixture. stir in chocolate chips and m and m bits. drop by heaping tablespoonfuls 2-inches apart onto ungreased baking pans. bake at 350 for 12-14 minutes or until edges are browned. remove to wire racks to cool.

Target recipe: mix granulated sugar, milk, peanut butter and corn syrup in sauce pan. heat to a boiling over medium heat, stirring frequently. boil and stir 1 minute; remove from heat. cool, without stirring, until bottom of pan is lukewarm, about 45 minutes. stir in nuts and vanilla, add powdered sugar until mixture is very stiff. press into buttered loaf pan (9x5x3). refrigerate until firm, about 30 minutes. cut into 1 inch squares.