Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: cook bacon in a 4 to 5 quart heavy pot over medium heat, stirr until slightly browned but not crisp. chop white and pale green of scallions (save greens for later) and add to bacon along with 1 tablespoon butter. cook, stirring, 2 minutes. stir in corn, potatoes, clam juice, water, and 1/2 teaspoon pepper and bring to a rolling boil, uncovered. add clams and return to a boil, then simmer, uncovered, stirring occasionally, until clams are just opened wide, 5 to 8 minutes (discard any clams that remain unopened after 8 min). chop 1/2 cup scallion greens and add to chowder along with milk, cream, and remaining tablespoon butter. cook, stirring, until heated through (do not let boil). season with salt and pepper. enjoy!

Target recipe: saute onion in butter until golden brown. add broth and potato and simmer until potato is tender. add corn and milk, blend well. season with salt and pepper, then bring to a boil. remove from heat and stir some of chowder into egg. add mixture back to pan and blend well. simmer until heated through. serve immediately.