Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 350°. in a small bowl stir together the flour, baking soda and salt; set aside. in large bowl beat the butter or margerine, shortening and sugars until creamy. beat in eggs and vanilla. add flour mixture and mix well. stir in the chocolate chips and nuts. drop by rounded teaspoonfuls 2-inches apart onto ungreased baking sheets. bake 10 to 12 minutes or until lightly browned. for oatmeal chocolate chip cookies: decrease the flour to 1 3/4 cup and add 1 1/2 cups oatmeal to dry ingredients. proceed with recipe as written above.

Target recipe: cream margarine, sugars, vanilla and grand marnier in a large mixing bowl. add eggs, beating well after each addition. add baking soda and flour and stir until blended. stir in oats, then chocolate chips. drop by the tablespoonfuls 5 cm apart onto ungreased cookie sheets. bake at 300°f for 5-10 minutes or until done. allow to cool somewhat before removing from cookie sheet.