Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: slice loaf, leaving crust intact, into slices. it is important not to slice through the bottom. set aside. mix butter with other ingredients. allow to sit on counter a while, so flavors travel all through the butter. take a length of foil, and place loaf lengthwise on the foil. very gently, spread slices apart, being careful not to break bottom, and spread with butter mixture. when all slices are spread, use any leftover butter to spread the top of the loaf. wrap sides of foil up. leave top uncovered. twist ends of foil. bake on tray for about 20-30 minutes in a 350 degree oven. this is great with spaghetti or lasagna. when baking lasagna, just put it in with the lasagna for the last half hour of baking time.

Target recipe: toast your bread until it is lightly crispy. (do not make it as toasted as you would like, because you will be toasting it a little more later.). take it out of the toaster oven, and spread a layer of butter on the bread. add a layer of garlic spread on top of the butter. sprinkle on some parmesan cheese and basil, and toast for about another minute or two. enjoy!