Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: drain pineapple, reserving 1/3 cup juice (discard or save for another use). line a 9-inch round baking pan with waxed paper; coat with nonstick cooking spray. spread pineapple over waxed paper; sprinkle with gelatin. in a mixing bowl, beat egg substitute and egg white. beat in sugar, reserved pineapple juice and vanilla. combine flour and baking powder; add to egg mixture and stir well. pour over gelatin. bake at 350 for 25-30 minutes or until a toothpick inserted near the center comes out clean. cool for 5 minutes; invert onto a serving plate. serve warm.

Target recipe: in small sauce pan melt butter, and add brown sugar and 1 tbs pineapple juice. arrange pineapple and pecans in cake pan and pour butter sauce over top. in small bowl combine flour, baking powder, and salt. in larger bowl add shortening, beat with mixer for 30 seconds, add sugar, beat 1 min, add egg, and vanilla, until blended. start adding flour mixture and 3/4 cup pineapple juice to the wet mixture, a little at a time, then spread into pan. bake at 350°f for about 40 minutes. let cool 10 minutes before turning over on plate.