Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 375 degrees combine peanut butter, shortening, brown sugar, milk, vanilla and egg in large bowl. beat at medium speed of electric mixer until well-blended. combine flour, salt and baking soda. add to creamed mixture at low speed. mix just until blended. drop by heaping teaspoonfuls 2 inches apart onto ungreased baking sheet. flatten slightly in crisscross pattern with lines of fork. bake at 375 degrees for 7 to 8 minutes, or until set and just beginning to brown. cool 2 minutes on baking sheet before removing to cooling rack.

Target recipe: have a greased cookie sheet ready. beat together the shortening and sugars til fluffy. add eggs adn beat well. blend in peanutbutter. mix and sift dry ingredients adn stir gradually into batter. stir in rolled oats. shape dough, into balls (1"). place on sheet and press with a floured fork. bake at 350 degrees for 10-12 minutes. 4 dozen cookies. note: if the cookie dough seems a little dry, perk it up with a couple drops of water. works wonders.