Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: add first 3 ingredients to the slowcooker and cook on low for 4 hours, stirring occasionally. add wine, brandy, stock, water and thyme and cook on high another 2 hours. season with salt and pepper. to serve, sprinkle with parsley and serve with crusty bread.

Target recipe: in medium saucepan, heat butter and saute the onions on low heat for 20-30 minutes until soft and golden brown, stirring often. add the garlic, thyme, salt and pepper and cook another 4-5 minutes. add beef broth and grape juice. cover and simmer for 15 minutes. taste for seasoning. (can be made ahead up to this point.) preheat oven to 400 degrees. place soup in 6 ovenproof bowls. top each bowl with a slice of french bread and about 1/4 cup grated cheese. bake for 5 minutes until cheese has melted. serve at once. serves 6.