Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: in large bowl, combine bran, flour, sugar, baking powder and baking soda. in another bowl, mix together eggs, buttermilk, oil and molasses. pour egg mixture into bran mixture and stir to moisten. do not overmix. fold in blueberries. spoon batter into nonstick or paper-lined large muffin tins, filling almost to top. bake at 375 degrees for 25 minutes or until firm to the touch.

Target recipe: preheat oven to 350. line or spray 12 muffins tins. in a large bowl mix together almond flour, coconut flour, salt and soda. combine well. make well in center and add coconut oil (melted), eggs, apple syrup, coconut milk and vanilla. mix well. fold in blueberries and cinnamon. fill muffin tins. sprinkle with additional cinnamon. bake 22-25 minutes. cool and enjoy!