Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: in a saucepan simmer potatoes in water, enough water to cover the potatoes. cook until tender 15 minutes or so. drain potatoes and return to pan. mash potatoes with milk, cheese and salt and pepper to taste. some butter maybe added to mixture if desire. reheat over moderate heat stirring occassionally until mixture his hot. best when made the day before. reheat in oven on 350 degrees until hot about 45 minutes. cover for most of the oven time, and then uncover last 15 minutes.

Target recipe: peel potatoes. cut into 1 1/2 inch chunks, dropping into a large saucepan half filled with cold water. add 1/2 teaspoon salt. bring to boiling and boil, partially covered, until potatoes are tender, 15 minutes. drain and set potatoes aside. in same saucepan, bring 1 cup milk and butter to simmering. turn off heat. return potatoes to pan. add pepper, nutmeg, and remaining 1 1/2 teaspoons salt. mash. stir in parsley and remaining 1/2 cup milk.