Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: pour bbq sauce into pan, fill the empty bottle with tap water (or something fancier if you're"that way") and pour about half of it into the pan as well. stir until blended over low-medium heat. add thawed chicken. cook chicken and sauce while stirring over medium heat until chicken is done, then turn down to low. keep an eye on it and add more water from the bottle if needed. for rice, just add rice and water to a pan with a tight-fitting lid, bring to a boil, stir for a minute, and cook at medium heat for 30 minutes while covered. when everything's done, pile it on a plate and eat it up. sometimes i add a dash or two of"kick-yo-ass" hot-sauce for a little spice.

Target recipe: preheat oven to 350°f. place rice in a layer on the bottom of a 9x13" glass dish. top with mushrooms and water chestnuts. combine onion soup mix, cream of mushroom soup, and water in a separate bowl, mixing well. place chicken in a layer on top of the rice and vegetables. gently pour soup mixture over the chicken. cook for 1 1/2 hours, or until the chicken is cooked through and rice is ready.