Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: prepare basic meatballs except -- cook in a dutch oven. drain off excess fat. add the remaining ingredients and heat to boiling. reduce the heat, cover and simmer, stirring occasionally, until the vegetables are tender, about 40 minutes. remove the bay leaf and serve. note: you can substitute 1 24-oz package of frozen stew vegetables for stew for the carrots, celery and potatoes.

Target recipe: preheat oven to 375°. mix and shape into balls (i use a scoop). brown in fat or place on foiled cookie sheet bake for 20 minutes. white sauce: add mixture of cold water and flour to heated milk. add mushroom soup to white sauce. pour over meatballs. bake for 1 hour and 15 minutes.