Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: remove ends from zucchini and cut in half lengthwise. cut each half in thirds crosswise. place cut side down in hot oil in a large skillet. add onion and cook until zucchini is lightly browned. sprinkle zucchini with salt and spices and top with tomatoes. cover and simmer for 15 mnutes. uncover and simmer 20 minutes oruntil squash is tender and a fairly thick sauce is formed.

Target recipe: place the shredded zucchini in a colander, squeeze out any excess water and set aside. beat the cream cheese to a smooth consistency and blend in the milk and eggs, blending well. mix in all the other ingredients, including the zucchini, and place in a greased 1 1/2-quart casserole. bake at 350 degrees f. for 20 minutes, or until heated through and bubbly. pour into a chafing dish and serve hot. suggested dippers: italian bread chunks, bell peppers, hot dogs, genoa sausage