Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: heat wine, olive oil, butter, margarine, and garlic in a large skillet on medium heat until it just starts to boil. then add paprika and parsley flakes, stir in and immediately add shrimp. cook for about 4 or 5 minutes or until shrimp turns pink. don't overcook. spoon shrimp onto plate with some of the cooking sauce and top liberally with parmesan cheese. enjoy.

Target recipe: in a medium sauté pan melt butter on medium heat- once melted, add garlic and shrimp to pan. as garlic starts to turn clear, add mandarin vodka to pan and turn shrimp. once shrimp have turned pink, add mandarin zest and reduce sauce by one-third. serve with rice.