Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: cook bacon in 12" skillet until crisp. crumble bacon and set aside. pour bacon grease out of skillet, but don't wash or wipe it. add butter and olive oil to the same skillet. cook chicken breasts in this mixture over medium heat, turning once, until chicken is done. place chicken in ungreased 12x8" baking dish. cook onion and garlic in drippings remaining in skillet until the onion is softened. stir in the pepper and cooked and crumbled bacon. spoon over chicken breasts and sprinkle with parsley and cheese. bake at 350 degrees for 10-15 minutes (watch closely) until cheese is melted.

Target recipe: heat oil in a deep pan or skillet and do not smoke the same. add fennel seeds, wait for a few seconds till they begin to splutter and add chopped onions and garlic. saute till onion and garlic begin to turn light brown. add salt, curry powder, black pepper powder and turmeric powder. add cubed chicken breasts and saute for 5 minutes. add 1 cup of water and cover the lid. cook for 15 minutes till the chicken is tender. open the lid and add pureed spinach and beaten yogurt. cook for 7 minutes on high flame and add water if the gravy is too thick. garnish with tomato wedges, onion rings, split green chillies and thin ginger slivers. enjoy!!!!!!