Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: sauce directions: brown ground beef; drain the fat. add all other ingredients and simmer for 30 minutes. cheese: mix all ingredients except mozzarella cheese together and refrigerate. lasagna: boil noodles and drain well. 1 layer of noodles in pan. spread 1/2 of cheese mixture on top of noodles. spread 1/3 of mozzarella cheese on top of cheese mixture. spread 1/2 of meat mixture on top of mozzarella cheese. repeat layers once more and then top with mozzarella cheese. bake at 375°f for 30-45 minutes.

Target recipe: saute bacon, crushed garlic, and onion in hot oil for 5 min. remove the garlic. add ground beef, salami, basil, and parsley. brown well. add tomato paste, tomatoes, mushrooms, and water. simmer uncovered for 1 hour or until very thick. season to taste with salt and pepper. preheat oven to 375f. butter a 12x9 inch casserole or lasagna dish. grate mozzarella. combine cottage cheese, egg and parmesan cheese. pour a layer of tomato sauce in the bottom of dish. cover with a layer of noodles and a layer of the cheese /egg mixture, sprinkle with mozzarella. repeat, ending with sauce and a layer of mozzarella. bake for 30 min. note: the flavor improves when lasagna is prepared a day in advance and refrigerated until time for baking.