Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350. brown ground beef and drain. add soup undiluted, salt and pepper. simmer on low for 5 minutes. remove from heat. in large mixing bowl, combine sour cream, cottage cheese, green onion and noodles that were cooked and drained. pour noodle mixture into 9x13 pan and spread evenly. spread meat and soup mixture over top of noodles evenly. cover and bake 25 minutes. remove from oven and sprinkle with cheese. return to oven and bake 5-10 minutes longer until cheese is melted and casserole is bubbly.

Target recipe: combine the mince, breadcrumbs, egg, milk parsley, sage, garlic, mushrooms, salt and pepper. mix thoroughly. form into eight sausage shapes. wrap each in a rasher of bacon and set aside. place potato slices in well greased rectangular or oval ovenproof dish. season with salt and pepper. brush the potatoes with melted butter. arrange the meat rolls down the centre of the dish and cover. cook in a preheated oven at 200 c for 30-40 minutes. cut tomatoes in half and place around the edge of dish. sprinkle the grated cheese over the top of meat rolls and tomatoes. return to oven and cook uncovered for a further 10-15 minutes or until potatoes are tender and cheese is golden brown. ** cheers, doreen doreen randal, wanganui. new zealand.