Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 350 f. line a 8 by 4 inch loaf pan with foil. in a large bowl, combine ground chicken, crushed stuffing mix, cheese, egg, onion and salt and pepper. mix well and pack into the loaf pan. spread ketchup over the loaf. bake for 45 minutes or until a thermometer inserted in the center of the loaf reads 1800 f. leave the loaf at room temperature for 10 minutes then drain off any liquid. lift the loaf out of the pan, peel away the foil and slice. makes 4 to 6 servings.

Target recipe: cook linguine according to package directions. meanwhile, in a large skillet or wok, stir-fry chicken in batches in 1 tablespoon hot oil for 5-6 minutes or until no longer pink. remove and keep warm. in the same pan, stir-fry mushrooms in remaining oil for 3 minutes. add the pepper and onion mixture; stir-fry for 2-3 minutes or until vegetables are tender. add chicken and stir-fry sauce; cook and stir for 2-3 minutes or until heated through. drain linguine; add to chicken mixture and toss to coat.