Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: mix first 4 ingredients well in a large bowl. heat last 3 ingredients in a large pan over a low heat till come to a boil; remove from heat. combine the dry ingredients with the hot mixture in pan. press into a flat large baking tray lined with baking paper (about 35cmx35cm). bake for about 10-15 minutes at medium heat until lightly golden. remove and cut into squares (about 5x5cms). pop back for a further 5-10 minutes. remove and separate onto cooling rack.

Target recipe: preheat the oven to 350°f cream the butter with the shortening to blend well. mix in the sugar and milk powder, then egg and vanilla. stir in the hot water, which has been mixed with the baking soda. (all of these steps can be done in the food processor). fold in the salt, flour, oatmeal, raisins, walnuts and chocolate chips. roll dough into 1-inch balls and place on lightly greased or parchment-lined baking sheet. dip hands in water and press cookies down to flatten. bake at 350° for 12-15 minutes or until golden brown. for chocolate chunk oatmeal: omit raisins and add 2 cups chocolate chunks.