Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: cream shortening, add sugar then eggs and beat well (i use electric mixer). stir in buttermilk and bananas (by hand) and mix well. sift dry ingredients and add to liquid mixture blending well. pour into 2 greased and floured bread loaf pans. bake 50- 60 minutes at 350 degrees. let the bread cool in the pan on a cooling rack for at least 10 minutes before removing.

Target recipe: drain the plain yogurt for 3-4 hours. it needs to be the same kind of consistency as either crisco or butter. mix together the yogurt, sugar, eggs, vanilla, and applesauce to a creamy consistency. mix together the dry ingredients. flour, baking soda, salt. slowly add the dry mix into the yogurt mix. stir until it is smooth. add in bananas and only mix for about 30 seconds or until all the bananas are broken up. the mix should remain chunky from the bananas. bake @ 350 for 50 minutes in a greased bread pan or 22 minutes in a greased muffin pan.