Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: combine the first eight ingredients. store in an airtight container in a cool dry place up to 1 year. to use: stir in 1/4 cup spaghetti sauce mix, water and tomato paste. bring to a boil; boil and stir for 2 minutes. reduce heat; cover and simmer for 20 minutes.

Target recipe: brown ground beef and sausage with onion and garlic until browned. drain. add tomato puree and spices and bay leaf and simmer 1 to 2 hours. (of course i never wait that long, but it really sets the flavor! also i guessed on the amounts for the spices, we usually eyeball it, so adjust to your personal taste.) enjoy!