Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: combine scallions and margarine in 2-cup measure. microwave on high 2 minutes; stir in crabmeat, parsley, horseradish, garlic and pepper sauce. stir well. place half the mushrooms, stemmed sides up, in a 9" pie plate. fill each mushroom cap with 1 t. crab mixture. microwave on high 3-4 minutes, turning plate once . remove mushrooms to serving plate; repeat with remaining mushrooms and filling. let stand 2-3 minutes before serving. to garnish, sprinkle with ground red pepper.

Target recipe: roughly chop bread into small squares and lightly toast. remove stalk from mushrooms and place on to greased baking tray. slice onion and gently fry. when onion has softened,add half a cup of balsamic vinegar to the pan,then add cherry tomatoes. wait for tomatoes to soften and their skin to blister then add bread squares to soak up the juice. fill mushrooms with the mixture, top with goats cheese and cook in the top part of the oven for about 10mins on a medium to high heat.