Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: brown ground beef in large nonstick skillet over medium heat 8 to 10 minutes or until beef is not pink, breaking up into 3/4-inch crumbles. remove beef with slotted spoon; season with one seasoning packet from noodles. pour off drippings. place noodles in skillet. add vegetables, 2 cups water, ginger and remaining seasoning packet; bring to a boil. reduce heat; cover and simmer 3 minutes or until noodles are tender, stirring occasionally. return beef to skillet; heat through. stir in green onion.

Target recipe: in a large saucepan, add 1/2 teaspoon salt to water, boil noodles until tender. drain and rinse. melt margarine in a frying pan, and brown the ground beef, onion, and remaining salt and pepper. add puree, catsup and water. simmer for 5 minutes. place all ingredients in a casserole dish, bake in 350 degree preheated oven for 10 minutes.