Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 375 degrees. coat broiler pan with cooking spray. tear ground turkey into chunks in large bowl. add remaining ingredients. mix well. heat a large nonstick skillet over medium-high heat. coat pan with cooking spray. brown meatballs in batches on all sides. remove from skillet and transfer to broiler pan. bake for 15 minutes or until done. note: meatballs can be frozen on baking sheet for one hour and then transferred to an airtight container. to reheat, thaw in refrigerator, then bake at 375 degrees for 20 minutes or until heated.

Target recipe: mix all ingredients thouroughly. form 1/4 cup meat mixture into meatballs. arrange 1/2 the meatballs around the edge of a dinner plate or large microwave safe plate. microwave meatballs at 70% power 4 minutes 30 seconds. turn over meatballs. microwave at 70% power for 3 minutes. repeat steps 3-6 with second half meatballs. add meatballs to your favorite sauce.