Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 450°f. roll out the pastry into four 6-inch circles, 1/8 inch thick. place on baking sheets,. in a small bowl, combine the cinnamon and sugar. sprinkle the pastry with half the cinnamon-sugar mixture and dot with half the butter. arrange the apple slices overlappng in a circular pattern and covering the entire surface of the pastry. sprinkle with the remaining cinnamon-sugar and dot with the remaining butter. bake for 15 minutes or until the apples are cooked through and browned on the edges. serve straight from the oven.

Target recipe: brush a little of the butter into a loose bottom 23 cm pie tin. preheat oven to 200 c / 400 f/ gas 6. roll out the pastry and line the base of the tin with the pastry. brush generously with butter and sprinkle half the sugar over the pastry, avoiding the edges. toss the apple slices in the lemon juice and coat with the remaining sugar and cinnamon. cover the base with the apples, leaving a 2 cm gap around the edge. drizzle the remaining butter over the apples and dust with a little more cinnamon. bake in the middle of the oven for 20 - 25 minutes until the apple is soft and slightly golden and the pastry rim looks crisp.