Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: beat 4 eggs, water, oil, and sour cream until smooth. add the box of cake mix and pudding stirring until smooth. added chocolate chips, mixing just until blended. pour into greased bundt pan. bake at 350 degrees for 50 to 60 minutes. i sometimes garnish with powdered sugar when cooled.

Target recipe: bring to a boil the 1/2 cup butter or margarine, 1/2 cup shortening, water and 1/4 cup cocoa. remove from heat and add flour, sugar, 1/2 cup milk and vinegar. mix well. then add: eggs, baking soda and 1 teaspoon vanilla. mix well until lumps are gone. pour into greased 9 x 13 inch pan. bake at 400 degrees f (205 degrees c) for 20 minutes or until toothpick comes out clean. to make fudge frosting: combine in saucepan , 6 tablespoon butter or margarine, 4 tablespoons milk and cocoa. bring to rolling boil. remove from heat and add 3 cups confectioners' sugar and 1 teaspoon vanilla. beat until smooth. spread on cooled cake.