Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 375 degrees combine peanut butter, shortening, brown sugar, milk, vanilla and egg in large bowl. beat at medium speed of electric mixer until well-blended. combine flour, salt and baking soda. add to creamed mixture at low speed. mix just until blended. drop by heaping teaspoonfuls 2 inches apart onto ungreased baking sheet. flatten slightly in crisscross pattern with lines of fork. bake at 375 degrees for 7 to 8 minutes, or until set and just beginning to brown. cool 2 minutes on baking sheet before removing to cooling rack.

Target recipe: preheat oven to 350. whisk together first 4 ingredients in a medium bowl until smooth. stir in peanuts and vanilla. drop by rounded tablespoonfuls 2-inches apart on lightly greased baking sheets. bake at 350 for 10 minutes or until puffed and lightly browned. cool on pan on a wire rack 5 minutes. remove from pan to wire rack, and cool 5 minutes. serve warm or cool completely.