Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350f and grease a 3 quart casserole. mix together mashed sweet potatoes, eggs, vanilla, butter, milk and coconut. pour into greased 12-inch round casserole. for topping, mix together brown sugar, nuts, flour and butter. crumble over the sweet potatoes (not too thick as it's sweet). bake for 25 to 35 minutes.

Target recipe: preheat oven to 375ºf. soak raisins in sherry until soft, about 30 minutes. drain raisins and transfer to a large bowl, discarding sherry. meanwhile, place sweet potatoes in a roasting pan and bake until tender, about 40 minutes. allow potatoes to cool, then peel and puree with a food processor or food mill, and add to raisins. add brown sugar, butter, orange juice, orange zest, and pumpkin pie spice and mix well. fold in pecans and pineapple and transfer to an 8" baking dish. bake casserole for 20 minutes, then cover with marshmallows and bake until marshmallows are golden, about 5 minutes.