Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: melt butter in large skillet. add onion and cook just till tender. add yellow squash and continue cooking over medium heat, stirring until squash begins to soften. cover and continue cooking over low heat until nice and tender (usually about 20-25 minutes). i add lots of salt and pepper.

Target recipe: melt margarine in frying pan, add rice, salt, pepper, garlic powder and steak that has been cut into small cubes. mix thoroughly. wash squash, cut necks off and set aside. with a teaspoon, scoop the pulp (seeds) from bottom of the squash, making a shell. discard pulp and seeds. fill shells with rice-steak mixture and put 2 toothpicks crisscross across top to hold filling in shells. put shells and tops in dutch oven. run tomatoes through blender, then pour over squash. bring to boil, then simmer for about 1 hour, or until rice is tender.