Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: cook pasta as directed on packet, drain and place in mixing bowl. drain tuna and add with all the other ingredients to the pasta. stir in mayonnaise. season with salt and pepper. can be eaten immediately, but i find it tastier, when it was refrigerated for about an hour. enjoy!

Target recipe: heat a non-stick pan, add a little water and saute the onion and garlic until lightly coloured. add the tomatoes and juice, green pepper, herbs, salt and pepper. simmer for about 5 minutes. add the tuna and cook a further 5-10 minutes to heat through. while sauce is simmering, cook the pasta in lightly salted water until tender. drain. place cooked pasta on a serving dish, top with the grated cheese and pour tuna sauce over. garnish with tomato. * can be doubled.