Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: pre-heat oven to 350°f. in a medium sized bowl, mix whole wheat pastry flour, baking soda, salt and wheat germ. in a large bowl, mash bananas and mix in sugar. mix in soymilk and vanilla. add the flour mixture, stir lightly to mix. fold in blueberries. lightly coat 2 8-inch cake pans, and spread half the batter into each. bake for about 20-25 minutes, or until a toothpick inserted in the centre comes out clean.

Target recipe: mix all ingredients. refrigerate 10 minutes. heat large nonstick skillet sprayed with cooking spray on medium heat. use ice ceam scoop to add 1/3 cup portions of tuna mixture, in batches, to skillet. flatten into patties with back of spatula. cook 6 minutes or until golden brown on both sides, carefully turning patties over after 3 minutes. substitute: substitute 1 cup shredded low-moisture part-skim mozzarella cheese, 4 chopped green onions and 1 tablespoon lemon juice for the cheddar, carrots and relish. for easier handling in the skillet: mix all ingredients. shape into patties as directed. place in a single layer on baking sheet. refrigerate 1 hour before cooking as directed.