Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: set the oven to 190°c/375°f/gas 5. beat the butter and sugars together in a mixing bowl until creamy. break the egg into the bowl and beat it into the mixture until smooth. then add the vanilla essence and mix. add the flour, salt and bicarbonate of soda to the mixture, a little at a time, and stir everything together well. now add the chocolate chips and stir them in until they are evenly spread through the mixture. butter the baking trays and spoon small mounds of the mixture on them leaving quite big spaces between the mounds. bake the cookies for 10 to 12 minutes until they are an even golden brown colour, then transfer them to a wire rack to cool.

Target recipe: pre-heat oven 180'c. cream butter and sugar until light and fluffy. add the egg and combine well. add the dark chocolate bits. sift the flour and baking powder, add to the creamed mixture, combine into a doughy. mixture. roll into a log about 5 cm in diameter, then. portion into 35 cookies, placing them onto a greased or baking paper lined tray. bake for 12-15 minutes, until just starting to golden in colour. remove from tray place on cookie rack to cool. store in airtight container.