Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: season pork with salt and pepper and set aside while you prepare the glaze. in a small pan mix honey, cabernet sauvignon, orange juice, oil and ginger heat slowly stiring continuously, until all of the ingredients are well blended. cook pork chops on grill 8 mins on each side or until fully cooked. brush glaze on the chops and grill another 2-4 mins on each side bsting frequently with glaze. serve hot. (note) america's cut is atleast 1" thick.

Target recipe: mix cornstarch and water in cup until smooth. heat margarine in skillet. add chops and cook until browned. add soup and sugar. heat to a boil. cover and cook over low heat 5 minutes or until done. remove chops and keep warm. add cornstarch mixture. cook until mixture boils and thickens, stirring. serve over chops.