Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: mix dry ingredients except sugar. mix butter and sugar until creamy. add eggs and vanilla; mix well. stir in dry ingredients. add oats and raisins. divide dough into 4 parts. shape each into a roll about 6 inches long and 1 1/2 inches in diameter. wrap in waxed paper. freeze. to bake, slice about 1/4 inches thick. place on greased baking sheet. bake about 15 minutes or until lightly browned. makes 7 dozen cookies.

Target recipe: preheat the oven to 350°f cream the butter with the shortening to blend well. mix in the sugar and milk powder, then egg and vanilla. stir in the hot water, which has been mixed with the baking soda. (all of these steps can be done in the food processor). fold in the salt, flour, oatmeal, raisins, walnuts and chocolate chips. roll dough into 1-inch balls and place on lightly greased or parchment-lined baking sheet. dip hands in water and press cookies down to flatten. bake at 350° for 12-15 minutes or until golden brown. for chocolate chunk oatmeal: omit raisins and add 2 cups chocolate chunks.