Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: cook potatoes with 1 teaspoons salt in boiling water to cover, 30-40 minutes or until tender. cool slightly; peel and slice. set aside. stir together remaining 1/2 teaspoons salt, soup, milk, barbecue sauce, and onion salt until blended. layer half each of potato slices, barbecue sauce mixture, and cheese in a sprayed 2-quart baking dish. repeat layers; sprinkle with paprika. bake at 350°f for 45 minutes, or until golden.

Target recipe: melt butter in large sauce pan over low heat; blend in flour, salt, and pepper. cook, stirring constantly, for about 1 minute. remove from heat gradually stir in milk. return to heat; cook until thickened and bubbly. fold in ham, onion, green pepper and cheese. pour over potatoes in a large bowl. stir gently then move into a buttered 13x9-inch baking dish; cover with foil. bake at 350 degrees for 30 minutes. uncover and continue to bake for 1 hour. let stand for 10 minutes before serving.