Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees fahrenheit. coat a nonstick 12" pizza pan with non-stick cooking spray. spread cookie dough out evenly in prepared pan, pressing with fingers to flatten. bake for 17 minutes or until cookie dough is lightly browned. let cookie pizza cool completely in pizza pan on a wire rack. to decorate: spread raspberry preserves evenly over cookie pizza to within 1" of edge. sprinkle chocolate candy, peanuts and coconut evenly over the preserves. cut into 12 pizza-shaped slices.

Target recipe: cream butter and brown sugar. mix in eggs, one at a time until well combined. mix in vanilla and rum extract until well combined. mix in flour, salt, and baking soda until well combined. mix in chocolate chips. chill for at least 90 minutes or as much as 24 hours. for each cookie, scoop out about 3 tbs of cookie dough and form into a ball. bake on (greased if you aren't using parchment paper) cookie sheets in a preheated 375 degree f oven for approximately 12-14 minutes or until tops of cookies are golden. eat warm or cool on cookie sheets before storing in your cookie jar!