Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: place eggs in a saucepan and cover with water. bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. remove eggs from hot water, cool under cold running water, and peel. chop eggs and transfer to a large bowl. stir mayonnaise, dijon mustard, sweet pickle relish, steak sauce, paprika, and dill into eggs until well mixed; season with salt and black pepper. cover and refrigerate until chilled, if desired. sprinkle with cayenne pepper before serving.

Target recipe: in a large bowl, mix together the onion, celery, yogurt or mayonnaise, dill, mustard, lemon juice, and salt. add the eggs to the mixture and gently mix them together. season with pepper to taste. use in sandwiches, with lettuce and tomatoes, or in a salad.