Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: bake sweet potatoes at 400 degrees for about 1 hour or until tender. let cool to touch; peel and mash sweet potatoes. beat mashed sweet potatoes, sugar, and next 5 ingredients at medium speed with an electric mixer until smooth. spoon potato mixture into a greased 11 x 7 inch baking dish. combine crushed cornflakes and next 3 ingredients in a small bowl. sprinkle diagonally over casserole in rows 2 inches apart. bake at 350 degrees f for 30 minutes. remove from oven; let stand 10 minutes. sprinkle alternate rows with marshmallows; bake 10 additional minutes. let stand 10 minutes before serving.

Target recipe: combine sweet potatoes, sugar, butter, eggs, vanilla and milk; mix well. spoon into a 2 quart casserole. combine topping ingredients and sprinkle over sweet potatoes. casserole can be refrigerated at this point for up to 2 days. bake at 350 degrees for 20 minutes or until heated through. makes 8 sinful servings.