Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: peel and quarter potatoes. cook covered with enough salted water (sometimes i use chicken broth) to just cover potatoes for 20-25 or until soft. drain. beat on low with electric mixer. add butter, salt and pepper to taste. beat in enough milk until light and fluffy. serve with favorite gravy or topping.

Target recipe: boil potatoes. drain and mash them with all the other ingredients to the consistency desired. in general, the quantity of milk must be enough to obtain creamy mashed potatoes, but not too much 'as to make a soup. so 1/2 cup of milk for 6 potatoes will be o.k. i apologize because my english is not so good. greetings, karina.