Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: remove rind from bacon, fry until golden on both sides, chop finely. beat butter until creamy, add egg yolk, mix well. add grated cheese, mix well. add sifted flour and salt, mix to a firm dough; wrap in plastic wrap and refrigerate 30 minutes. roll dough out on a lightly floured surface to 1/8 inch thick. cut into rounds with a 1 1/2 inch fluted cutter. put rounds on greased oven trays, sprinkle with bacon and extra cheese. bake in moderate oven 10 - 12 minutes or until golden. allow to cool on a wire rack.

Target recipe: preheat oven to 400. whisk together dry ingredients. cut in shortening and butter. stir in buttermilk, just until dough forms. turn out onto lightly floured bread board or counter and roll or pat to a thickness of 5/8 to 3/4 inch. cut, using 2" cutter, in straight movement. do not turn cutter. put on ungreased baking sheet, 2 inches apart. do not reroll or rework extra dough, just pat together and put on baking sheet. brush with melted butter (tops only). sprinkle with sugar if using for shortcakes. put sheet in oven. turn oven up to 450 and bake for 20 - 25 minutes, or until golden brown.