Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: fire up your grill. lay salmon on tin foil (enough foil to completely wrap fillet) melt butter and pour it all over the salmon (alternatively, you can just cut it up but melting it will help it saturate the fish) apply salt, garlic and onion to taste. seal the salmon in the foil. grill for about 15 minutes (depending on how hot your grill is), rotating after about 7 minutes. enjoy! serve with salad, bread, wine, beer, good music, whatever.

Target recipe: combine cider and soy in nonreactive pan. bring to a boil, reduce to medium and cook for 3 minutes. add butter and garlic. cook until sauce is thick enough to coat the back of a spoon. cool for 30 minutes brush marinade over salmon, let sit 30 minutes then cook on grill.