Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees. in large bowl, toss bread cubes and apples together. in separate bowl, whisk together brown sugar and eggs. add evaporated milk, skim milk, vanilla, cinnamon, nutmeg and whisk again. pour egg/milk mixture over bread cubes and apples. stir well and let stand 5 minutes for bread to absorb liquid. transfer mixture to an 8 x 8"- baking pan coated with non-stick spray, ensuring apples are evenly distributed. bake 50 minutes or until bread is deep golden brown and puffed up. a knife inserted in the centre should come out clean.

Target recipe: beat together all the bread ingredients until well blended. i like to get the apples softened up a bit by beating a few extra minutes. cut the margarine into the other topping ingredients until you get course crumbs. pour the bread batter into a greased bread pan. sprinkle on the topping. bake at 350°f for 50-55 minutes or until tooth pick comes out clean.