Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: heat oven to 300°f. combine flour, baking soda and salt in medium bowl using whisk; set aside. mix sugars in bowl with an electric mixer on medium speed. add butter; beat until grainy paste forms. beat in eggs and vanilla on medium speed until light and fluffy. add flour mixture and chocolate chips. beat on low speed just until mixed. do not over mix. drop dough by rounded tablespoons onto ungreased baking sheets, 2-inches apart. bake for 22 minutes until golden brown. transfer cookies to cooling rack.

Target recipe: preheat oven to 375°. mix together first 6 ingredients and set aside. cream shortening, sugars and vanilla until well mixed. add eggs, one at a time, beating well after each addition. add flour mixture slowly and beat well. stir in chocolate chips and walnuts by hand. drop dough by tablespoonful onto ungreased cookie sheet. bake for 9 to 11 minutes or just until cookies brown. cool cookies on baking sheet for two minutes, then remove to a wire rack to cool completely.