Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: saute onion in butter until golden brown. add broth and potato and simmer until potato is tender. add corn and milk, blend well. season with salt and pepper, then bring to a boil. remove from heat and stir some of chowder into egg. add mixture back to pan and blend well. simmer until heated through. serve immediately.

Target recipe: fry bacon in a large soup pan. set cooked bacon aside for later. cook chicken in grease until just cooked through, set with bacon for later. add flour to bacon grease to form a thin roux (add more flour if desired). over medium head slowly add milk (approximately 1/2 cup at a time), until all milk has been incorporated. continue heating, but do not allow to boil. add vegetables and meat (and seasonings if desired), heat until potatoes are hot throughout. do not allow the chowder to boil.