Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: heat oil in large pot over high heat. cook chicken, remove from pot. cook onions 5 minutes. add garlic, cook 4 minutes. add tomatoes, break clumps. mix wine, tomato paste and rosemary, add to pot. return chicken to pot. add salt and pepper, simmer 45 minutes. cook liguine accordingly while sauce simmers. toss with sauce and chicken with linguine, serve.

Target recipe: place onions in bottom of crock pot. add chicken pieces. stir together remaining ingredients. pour over chicken. cook on low 7 to 9 hours; high 3 to 4 hours. serve over angel hair pasta. rj's note: i made this recipe on 9th of may 1998. i substituted the tomato paste with a large can of tomatoes that i put through the blender. the aroma of the chicken simmering in the crock pot sauce all day was fantastic. during the last ten minutes i added some frozen mixed chinese vegetables and served the cacciatore over home made pasta noodles (my first attempt at making pasta). i only used one teaspoon of oregano. next time i'll try two.