Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: brown sausage; drain. add bread cubes, broccoli, mushrooms and cheese; mix lightly. spoon into 13 x 9 baking dish. pour combined eggs, milk, dressing, flour and seasonings over bread mixture; cover. refrigerate at least 1 hour or overnight. heat oven to 375 degrees. bake, uncovered, 1 hour.

Target recipe: brown the sausage. drain. brush a soufflé pan (or other baking pan with high sides) with fat from sausage. put 1/3 of bread cubes in the pan. put 1/3 of cheese over bread. put sausage over cheese and bread. add 1/2 of remaining bread, 1/2 of cheese and the rest of the bread. press lightly with hands. mix remaining ingredients together and pour all over. add remaining cheese. drizzle with 3 tbsp melted unsalted butter. chill overnight, covered. let stand 45 minutes out of refrigerator. place entire soufflé pan in a larger baking dish. pour water in the larger baking dish to fill it up half way. bake at 350 degrees for 1 hour or until brown.