Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 300 degrees. line cookie sheets with parchment paper, or cookies will stick to pan. in a medium bowl, cream together the butter and brown sugar. stir in the egg and vanilla until smooth. sift together the flour, salt and baking soda, stir into the creamed mixture. then stir in the oats. finally, stir in the toffee pieces. drop dough by rounded tablespoons onto the prepared cookie sheet. bake for 10 to 18 minutes in the preheated oven. cookies will have a dry appearance when finished baking.

Target recipe: in a large mixing bowl, beat margarine and sugars until light and fluffy. add egg whites. in a medium size bowl, combine flour, baking soda, cinnamon and nutmeg; add to sugar mixture. stir in oats, raisins and vanilla. chill 1 hour. preheat oven 350°f. roll a teaspoon of dough into a ball and place on an ungreased cookie sheet. grease the bottom of a glass with margarine, dip glass in sugar and use to flatten ball of dough. continue, leaving adequate space between cookies. bake 10 minutes. cool on racks.