Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: preheat oven to 350 degrees. cook macaroni and cheese according to directions. add cheese and tuna. mix well. pour into small-medium sized casserole dish. spread bread crumbs on top. top with crushed potato chips. bake un-covered for 20 minutes om top rack. note: adding the extra cheese in this recipe makes a big difference in the flavor of this dish. boxed macaroni and cheese tends to be lacking in the cheese department no matter what brand you buy. if you use a homemade macaroni and cheese, you can omit the 8 oz. of cheddar.

Target recipe: preheat oven to 350 degrees f. in a large pot of boiling, salted water cook the pasta to al dente. while the pasta is cooking, in a separate pot, melt the butter. whisk in the flour and mustard and keep it moving for about five minutes. make sure it's free of lumps. stir in the milk, onion, bay leaf, and paprika. simmer for ten minutes and remove the bay leaf. temper in the egg. stir in 3/4 of the cheese. season with salt and pepper. fold the macaroni into the mix and pour into a 2-quart casserole dish. top with remaining cheese. melt the butter in a saute pan and toss the bread crumbs to coat. top the macaroni with the cheese crackers. bake for 30 minutes. remove from oven and rest for five minutes before serving.