Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: combine first 4 ingredients in a microwave safe mixing bowl -- gradually stir in milk. microwave on high for 6 minutes.stirring every 2 minutes. stir in butter and vanilla till smooth. divide pudding into 4 individual serving dishes; press plastic wrap directly onto pudding surface in each dish. chill 3-4 hours -- .

Target recipe: sift all dry ingredients together in a bowl and mix until combined. place mixture in a medium saucepan. stir in just enough milk to create a smooth paste. (i use a wire whisk). gradually mix in remaining milk. cook over medium heat and stir slowly and constantly until mixture thickens and starts to boil. let it boil another 30 seconds or so, gently stirring constantly. remove from the heat and gently stir in vanilla. pour pudding into 3 or 4 dessert dishes and chill until set, about 4 hours.