Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: combine ground beef, farina, minced onion, parsley, parmesan cheese, egg and tomato paste. form into 12 meatballs. (easier if you wet your hands before forming balls.) bring beef broth and water to a boil, add meatballs, celery, carrot and sliced onion. cover and simmer for 45 minutes or until vegetables are tender.

Target recipe: broth. boil water, 1 onion, celery, carrots, garlic clove, 1 teaspoon sea salt, and 1/2 teaspoon pepper in large pan for 1 hour. meatballs. in a bowl, mix egg, parmesan cheese, remaining onion, 1 teaspoon sea salt, 1/2 teaspoon pepper, 1 teaspoon garlic powder, and ground turkey. make into 1 inch balls. cook in microwave until fully cooked, about 5-8 minutes. soup. add chopped spinach, onion powder, chopped parsley, sea salt, pepper, garlic powder, and meatballs. bring to a boil. simmer uncovered for 10-15 minutes. serve. enjoy.