Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: cook noodles and drain. melt one tbls butter and cook the mushrooms until soft. mix together the mushrooms, tuna, pimentos, sour cream and milk. check the seasonings. melt one oz. butter, remove from the heat and toss in the bread crumbs and parmesan. mix together the noodles and tuna mixture and put into a lightly oiled casserole dish. sprinkle breadcrumb mixture on top. bake at 350 degrees for 35-45 minutes or until lightly brown and bubbly.

Target recipe: preheat oven to 425°f degrees. cook noodles, drain and set aside. while the noodles are cooking in a skillet melt half the margarine over medium heat sauté the onions and celery until tender about 7 minutes; set aside. in a bowl combine; cottage cheese and mayonnaise. stir in noodles and celery, onions, tuna, and worcestershire sauce. salt and pepper to your taste. put noodle mixture in a 1 1/4-quart casserole dish. sprinkle with crumbs and dot with remaining margarine. bake until it turns golden brown (about 25 minutes). serve immediately.