Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: melt chocolate over warm water. melt butter. let both cool. beat eggs and sugar together. stir in almond extract, chocolate and butter. fold in flour, salt and walnuts. blend thoroughly. pour into a buttered 12 x 18-inch baking pan and bake in a preheated 325 degrees oven for 25 to 30 minutes. cool and cut into squares.

Target recipe: combine flour, oat bran, cocoa, sugar, milk powder and baking soda in a large bowl; mix well. stir in the chocolate syrup, egg whites, and vanilla extract. fold in nuts if desired. coat an 8"x8" pan with nonstick cooking spray. spread batter evenly in pan, and bake at 325 degrees for 23 minutes or just until edges are firm and center is almost set. cool to room temperature, cut into 16 2" squares and serve.