Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: dissolve gelatin in milk. mix in sugar, salt and egg yolks. be sure yolks are completely mixed in. cook over medium heat until mixture starts to thicken. do not let boil. cool until firm. beat egg whites until stiff. set aside. beat cooled mixture until creamy. fold in cool whip and vanilla. fold in egg whites. place a layer of crumbs on the bottom of a serving bowl. pour pudding in and top with more cracker crumbs.

Target recipe: mix together topping. reserve 1/2 cup for topping press remainder into deep pie plate or shallow baking dish. bake in slow oven (325) until brown. cook in double boiler and fill crust. sprinkle the remaining 1/2 cup crumbs on and cover with meringue. brown in oven.