Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 350°f. fillet salmon and place skin side down on a glass baking dish. spread a generous amount of mayonnaise; cover entire top of fish. sprinkle liberally with seasoned salt, cheese and dry bread crumbs. bake about 25 to 30 minutes, uncovered. place under broiler until top turns brown.

Target recipe: place olives and onions in a blender or food processor. cover and process for about 15 seconds or until finely chopped. add the salmon, mayonnaise, and liquid smoke. cover and process until dip reaches desired consistency. cover and refrigerate until ready to serve. serve with crackers.