Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: heat oil in large skillet on medium-high heat. add chicken; cook and stir 7 minute or until no longer pink. add vegetables, dressing, soy sauce and honey; mix well. cook an additional 2 minute or until heated through. sprinkle with peanuts. serve over the rice.

Target recipe: cut chicken in desired sized strips or cubes. slice vegetables. prepare sauce. heat oil in a large skillet or wok. stirfry chicken, sliced garlic, and ginger over medium/high heat until chicken is cooked. add vegetables and stirfry until vegetables are tender-crisp. add sauce ingredients, mixing well. cook and stir until sauce thickens. serve garnish with grated lemon or sesame seeds.