Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: this recipe is pretty simple. preheat oven to 350 degrees f. prepare the mashed potatoes according to the package directions. in the same pot add cream cheese to taste (i usually add 3oz), sour cream (again to taste), plus whatever other flavor you wish to add. so far i have tried onions and garlic. it should be smooth and creamy, if it is too wet, add more potato flakes. pour mixture into a casserole dish. grate cheddar cheese and sprinkle on top of potato mix. bake in the oven for about 30 min or until the potatoes start to bubble and pull away from the sides of the dish serve hot.

Target recipe: rinse potatoes with water. put potatoes into a big pot. fill the pot with water enough to cover the potatoes. bring to a boil. reduce heat and cover. cook for 20 minutes or until potatoes are fork tender. drain water from the potatoes when done. add margarine, salt and milk. mash potatoes with a potato masher or mix with a hand beater.