Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: swirl vegetable oil around bottom and sides of a heated wok. add onions and eggs, quick-fry, then add peas and shrimp and blend together. immediately add rice and press gently to sides and bottom to separate kernels. add pork or ham, salt, and soy sauces. mix together quickly and serve. serves 4 people

Target recipe: scramble the eggs seperately and place aside for later. mix the soy sauce, rice vinegar and honey in a bowl and set aside. heat oil in the pan over medium heat, add garlic, ginger and onions when the onion browns, add the carrot, peas and corn. after the veggies get tender, add the scrambled eggs and toss around to coat in the oil. add the rice, stir to break up any clumps and mix well with the veggies. after everything is nicely mixed, add the soy mixture and stir in well. turn the heat up a little higher and cook for a few minutes for most of the vinegar to cook off.