Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: combine milk and cream in 1 1/2 quart saucepan. heat until warm, but do not boil. melt butter in small saucepan. whisk flour into butter until smooth. add heated milk and cream, all at once, to flour mixture and continue to whisk until mixture comes to a boil. simmer over low heat 5 minutes or until sauce is slightly thickened, stirring constantly. remove from heat and whisk in parmesan cheese, salt and white pepper. toss with hot pasta; sprinkle with parsley. serve immediately.

Target recipe: cook noodles or fettuccine according to package directions. heat butter and cream in saucepan until butter is melted. remove from heat. add 1 cup parmesan cheese, salt and pepper; stir until sauce is blended and fairly smooth. add to drained noodles and toss until they are well coated. sprinkle with remaining cheese. variation: add cooked shrimp, crab or mushrooms.