Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: position slicing blade in food processor bowl, and top with cover. arrange apple quarters in food chute with cut side against the blade; slice, applying firm pressure with food pusher. place sliced apples in a lightly greased 13x9x2" baking dish. combine 1/2 cup sugar, nutmeg, and cinnamon. sprinkle over the sliced apples. position plastic mixing blade in food processor bowl; place flour, brown sugar, and butter in the bowl. top with cover and process until mixture resembles course meal. sprinkle mixture over apples. bake, uncovered for 1 hour at 300°f. serve warm with ice cream, if desired. makes 8 servings.

Target recipe: preheat oven to 350°f. grease an oblong 9x13-inch cake pan and set aside. in a mixing bowl, stir together the cake mix, oats, pecans, cinnamon and butter until crumbly (as you would for making streusel). mix in the apples and spread into the cake pan. bake for 45-50 minutes or until the top is golden brown. the color is more important than the cooking time since ovens can vary slightly and the baking times are an estimate. warm caramel in a pyrex cup in the microwave 10 seconds or until hot. drizzle over crisp. serve crisp warm with sugar-free ice cream.