Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: in top of double boiler over boiling water, combine the cream cheese and cheddar cheese. stir until cheeses are melted and blended together. add the mayonnaise and the horseradish. turn into bowl and let stand for at least 30 minutes for flavors to blend. good served at room temperature or chilled. to store, place in a covered container and refrigerate. for dipping or spreading, fresh vegetables, melba toast or crisp crackers of your choice. will keep in refrigerator for 2 weeks.

Target recipe: heat oven to 350 degrees. mix all ingredients together and spread in glass pie plate or any oven safe serving dish. bake 20-25 minutes or until spread is bubbly. serve as a spread with toasted baguette slices or as a dip with tortilla chips (our favorite way!).