Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: combine all ingredients except chocolate chips and powdered sugar.beat well. add chocolate chips and stir. pour into a greased and floured bundt pan.(i used the spray cooking oil with added flour.works great). bake at 350 degrees for one hour. when cake has cooled, invert onto a serving plate;sprinkle with powdered sugar or pour on fudge topping. serves 10-12.

Target recipe: set the oven to 190°c/375°f/gas 5. beat the butter and sugars together in a mixing bowl until creamy. break the egg into the bowl and beat it into the mixture until smooth. then add the vanilla essence and mix. add the flour, salt and bicarbonate of soda to the mixture, a little at a time, and stir everything together well. now add the chocolate chips and stir them in until they are evenly spread through the mixture. butter the baking trays and spoon small mounds of the mixture on them leaving quite big spaces between the mounds. bake the cookies for 10 to 12 minutes until they are an even golden brown colour, then transfer them to a wire rack to cool.