Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: preheat oven to 400 degrees. bake potatoes 45 minutes or until done. cut each potato in half lengthwise and carefully scoop out the potato pulp, leaving about 1/4" shell. set aside. put potato pulp and milk in large mixing bowl and beat until well blended. add sour cream, mayonnaise, green pepper, salt and pepper. mix well. mix crab meat and seafood seasoning, add to other ingredients. set aside. in medium bowl, beat egg whites until foamy. stir into crab mixture. fill each potato shell with an equal amount of the crab mixture. sprinkle cheese on each potato half. place stuffed potato shells in roasting pan. bake at 350 degrees until brown (about 20 minutes). garnish as desired.

Target recipe: bake potatoes in a 400f oven for 1 hour or until tender. remove from oven and carefully slice each potato in half. scoop insides into a bowl, setting skins aside. mash potatoes with a fork. combine with ricotta, cheddar, spinach, salt, pepper, and garlic powder. spoon potato mixture back into skins. warm in a 350f oven for 15 minutes.