Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: cover rabbit joints with cold water in a large pan, add salt and leave them to soak for 1 hour. then drain and wash joints under a running cold tap. put the joints in a large saucepan with the bouillon cube, onions and about a pint of co ld water to cover, bring slowly to the boil, then add a little white pepper and simmer for 45 minutes or until rabbit is tender. to prepare the cream sauce:- mix cornflour with the cream and mustard, add a little hot stock, and return to the pan and stir until boiling. allow the sauce to simmer 3 minutes, then serve with plenty of freshly boiled rice or creamy mashed potatoes.

Target recipe: mince shallots. melt butter in pan, then sautee shallots over medium heat until translucent, but not browned. about 2 minutes. pour in chicken broth, simmer over medium-low heat until reduced to about half a cup. about 10-15 minutes. pour in heavy cream, simmer over medium-low heat until sauce thickens. about 10 minutes. mix in lemon juice and lemon zest.