Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven at 350 degrees c. to prepare crisp, place oats, flour, cinnamon, sugar, and butter in mixing bowl. mix (i like using my hands) together until crumbly. peel, core, and slice apples. place slices in sqaure baking pan. i like to add a bit more cinnamon to the apples (1/2 tsp). spread crumble over apples evenly and press down gently but firmly. bake in oven until apples are tender. approximately 45 minutes. serve topped with ice cream, whipped cream, or cereal cream.

Target recipe: toss the sliced apples in the lemon juice as your are cutting them. combine the barley flour and cinnamon with the apple mixture. place in a 9 inch pie plate and dot the top with butter. combine the flax seeds, wheat germ, oats, almonds, flour, sugar, and cinnamon in a bowl and stir together. stir in the canola oil to make it look like crumbles. you can add some water if it's not moist enough. place the crumble topping on the pile of apples in the pie plate. bake at 350°f for 50 minutes.