Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: cream together butter and sugar; add eggs, honey and vanilla. combine flour, baking soda, cinnamon and salt. gradually add to creamed mixture. stir in oats. drop by the teaspoonfuls onto cookie sheet. bake at 350°f for 6-7 minutes. mix together powdered sugar and milk until smooth. cool cookies for about a minute on wire rack, then ice with a thick powdered sugar glaze.

Target recipe: preheat the oven to 350°f cream the butter with the shortening to blend well. mix in the sugar and milk powder, then egg and vanilla. stir in the hot water, which has been mixed with the baking soda. (all of these steps can be done in the food processor). fold in the salt, flour, oatmeal, raisins, walnuts and chocolate chips. roll dough into 1-inch balls and place on lightly greased or parchment-lined baking sheet. dip hands in water and press cookies down to flatten. bake at 350° for 12-15 minutes or until golden brown. for chocolate chunk oatmeal: omit raisins and add 2 cups chocolate chunks.