Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: heat oven to 350°f. cream margarine with sugars until light and fluffy. beat in egg and vanilla. stir flour with baking soda, salt and spices; add to creamed mixture, mixing well. stir in oats. fold in chips and nuts. drop by rounded tablespoonfuls onto ungreased cookie sheets. bake at 350° for 8-9 minutes for a chewy cookies, 10-11 minutes for a crisp cookie. transfer to wire cooling racks.

Target recipe: preheat oven to 350f and line a baking sheet with parchment paper. in a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon. in a large bowl, cream together the butter and the sugars. beat in the egg, followed by the applesauce and the vanilla extract. working by hand, stir in the flour mixture and the oats until just combined and no streaks of flour remain. stir in the chocolate chips. drop tablespoonfuls of the dough onto the prepared baking sheet, flattening each cookie slightly. bake for about 10-12 minute cookies will be light brown at the edges when done. let cool on sheet for 3 or 4 minutes, then transfer to a wire rack to cool completely. store in an airtight container.