Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat ove to 350 degrees f. melt the butter in a 13" x 9" pan. in a large mixing bowl, combine the mixes, sugar, eggs, sour cream and creamed corn. pour batter into pan on top of the butter and spread evenly. bake 35-45 minutes until light golden brown and a toothpick inserted in center comes out clean.

Target recipe: preheat oven to 425°f. put a little oil or bacon drippings in 9 x 9 brownie pan or you can use large cast iron fry pan. put pan in oven to heat oil. mix all the ingredients together and pour into pan. bake 15 to 20 minutes or until top is browned. i cook mine at a little lower temperature for longer since my oven cooks hotter. you'll know it's ready when top has lightly browned.