Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: parboil potatoes until tender. peel skin and mash. next, mix eggs, salt, pepper. heat oil in skillet and add a pinch of flour for oil testing. drop potato mixture into skillet. brown on both sides. flatten down when you flip them. add butter and honey and eat like a pancake. **i like homemade maple syrup with mine.

Target recipe: preheat oven to 325 degrees. grease a 9 x 13 baking dish. drain sweet potatoes and place into a large bowl. mash the potatoes and add the butter, mix well. add salt to taste. roll the mixture into 2-3 inch balls. roll each ball in the crushed cornflakes. place balls in prepared baking dish. pour maple syrup evenly over all the sweet potato balls. bake for 40 minutes in preheated oven. for the last 15 minutes, place a marshmallow over each ball.