Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees f (177 c). flake salmon in large bowl; remove bones combine remaining ingredients with salmon. turn the salmon mixture into a greased 1 1/2-qt. (1.5-liter) casserole dish. bake 50 to 60 minutes or until firm in the center. serve hot.

Target recipe: melt butter and stir in flour. slowly add milk and drained salmon juice, stirring until smoothly thickened. add flaked salmon (skin removed) and remaining ingredients. place mixture in a buttered loaf dish and bake at 350 for 45 minutes. serve with hard cooked eggs or caper sauce.