Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: for the dressing, place all ingredients in a jar. close lid tightly and shake until blended. for the salad, cook the pasta according to package directions in salted boiling water (about 1-2 tablespoons salt for a big pot of water). while the pasta is cooking, soak the red onion in ice water to mellow its flavor. drain cooked pasta and place in a large bowl. drain onions and pat dry, then add them to the pasta. add the dressing, olives, peppers, feta, sun-dried tomatoes and salami to warm pasta and toss. serve immediately at room temperature or refrigerate until ready to use.

Target recipe: in large bowl, combine mayonnaise, chili sauce, lemon juice, bouillon, sugar, and tabasco; stir in cooked pasta, tomato and onions. cover and chill for at least an hour. just before serving, stir in bacon; serve on beds of lettuce. refrigerate leftovers.