Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: use a 6-quart cooker. brown the meat and onion in a large skillet on the stovetop, and drain the fat. put into the slow cooker, and add the tomatoes and kidney beans. stir in the chili powder, cumin, uncooked macaroni, and cheese. cover and cook on low for 4 hours, or until the pasta has reached the desired tenderness. taste for seasoning and adjust.

Target recipe: cook macaroni in water and the salt until tender. drain. in a large skillet, heat the butter or margarine, pour the well drained macaroni into the skillet. beat the eggs as for scrambled, pour this over the macaroni. fry on medium heat. add the shredded cheese over the top and cook until the eggs, macaroni, and cheese are all blended and a golden brown on both sides.