Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350°f and grease/flour a 13x9-inch baking pan. beat eggs; add sugar and oil. add the zucchini and vanilla; stir to mix well. sift the dry ingredients together and add to the egg mixture. pour batter into prepared pan and bake for 20 to 25 minutes, or until done. while the bars are baking, whip the butter and cream cheese until light; add vanilla and powdered sugar. beat until fluffy, adding a *little* milk as needed if frosting is too thick. spread frosting on top of the bars when they are cooled.

Target recipe: cream butter, brown sugar, and regular sugar. beat in eggs, both one at a time, and stir in vanilla. mix flour and baking powder, and add to batter. stir in zucchini, coconut, nuts, and raisins. spread in a 9x13 greased pan. bake 350 oven for 40-50 minutes, until golden brown and set. meanwhile, combine all glaze ingredients. spread on cake when almost cooled.