Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 400 and lightly spray an 8 or 9" round cake pan. in a mixing bowl, stir together sugar and cornstarch. add peaches with juice and ginger. toss to combine evenly. spread 1/2 of the peach mixture evenly into prepared pan. arrange 1/2 of the tortilla strip over peaches. top with remaining peach mixture. arrange remaining tortilla strips over peaches in a lattice pattern. lightly spray lattice with cooking spray and sprinkle with sugar and almonds, if desired. bake 25 minutes until filling is bubbly throughout and top is browned.

Target recipe: preheat oven to 350° f. pour melted butter into an 8x8 pan or 6x5 pan. whisk together the flour, white sugar, baking powder, milk, and vanilla extract. pour over melted butter. cover with peach slices. sprinkle as much as you like cinnamon-sugar mixture over evenly. bake until batter rises to top and forms a nice brown crust, about 20 - 30 minutes.