Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 375°. lightly spoon flour into a dry measuring cup; level with a knife. combine flour and sugars in a bowl; cut in butter with a pastry blender or 2 knives until mixture is crumbly. add peanut brittle; toss well. combine apples and syrup in a bowl; toss well. spoon apple mixture into an 8-inch square baking dish or 1 1/2-quart casserole. sprinkle with crumb mixture. bake at 375° for 45 minutes or until golden brown.

Target recipe: with pastry cutter or steel blade in food processor add flour, brown sugar, oatmeal, baking powder, salt and butter. process until mixture no longer looks "floury". add walnuts and process just a second. set aside. half and core apples, peeling is up to you. slice apples. arrange apple slices in a buttered 9x13 baking dish. combine sugar (adjust to tartness) and cinnamon. spread over apples. sprinkle with lemon juice. distribute topping over apples. bake at 350 degrees fahrenheit for 45 minutes. serve warm with whipped cream or ice cream.