Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: preheat oven to 425°f. rinse chicken; pat dry. skin chicken, if desired. place chicken in a lightly greased shallow baking pan. bake in 425°f oven for 15 minutes. meanwhile, stir together mustard, soy sauce, and honey in a small bowl. turn chicken pieces over and brush mixture generously over chicken pieces. bake 20 to 25 minutes more or till chicken is tender and no longer pink, turning pieces and brushing frequently with mustard mixture.

Target recipe: preheat oven to 350°f. mix mustard, lemon juice, tarragon and garlic in food processor or blender. process bread into crumbs. remove skin from chicken. place chicken breast in greased or non stick 13 x 9 inch baking dish. spread with mustard mixture, then sprinkle with crumbs. bake for 45-55 minutes or until chicken is no longer pink inside.