Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: combine first sugar and cinnamon in a paper or ziploc bag. cut each biscuit into quarters, allow to come to room temperature (will bake much better) place biscuits in bag of sugar and cinnamon, shake until coated. place 1/2 the chopped nuts in bottom of bundt pan. place 1/2 of the quartered biscuits over pecans. prepare cinnamon glaze as follows: combine oleo, sugar and cinnamon in saucepan. boil 2 minutes, stirring constantly. pour 1/2 cinnamon glaze over biscuits in bundt pan. sprinkle remaining chopped pecans between layers. top with remaining biscuits, nuts, and rest of glaze. bake in preheated overn 350 degrees for 30 minutes or until well browned. allow to cool slightly, turn onto a dish. ready to serve.

Target recipe: preheat oven to 375 degrees. roll each biscuit into a ball. combine sugar, cinnamon and nuts in a small bowl. dip each biscuit ball in melted butter and then roll in sugar mixture. layer balls in a greased bundt or tube pan. bake for 45 to 50 minutes or until golden brown. tip out onto a serving plate and pull apart what you want!