Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: cook the rice on medium with 1 tsp of the cooking oil and salt until it crisps and starts to brown, stirring frequently. remove the rice from the pan. add the rest of the cooking oil and the vegetables to the pan, cooking until the carrots soften a bit. return the rice to the pan. add the scrambled egg. mix everything well. add soy sauce to taste, and ginger powder if desired.

Target recipe: heat oil in large skillet on medium-high heat. add chicken; cook and stir 5 minute or until chicken is cooked through. add bouillon cube, 2 cups water, soy sauce and vegetable blend; stir. bring to boil. stir in rice; cover. reduce heat to low; cook 5 minute stir. season with additional soy sauce, if desired.