Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: mix the meat, onion, and salt together. shape the mixture into 6 patties, each about 3/4-inch thick. brown the patties in a large skillet over medium-high heat, turning once. cover and cook over low heat about 10 minutes. drain off the excess fat. mix catsup, chili sauce, brown sugar, and lemon juice. pour sauce over the patties. cover and simmer for 15 minutes, spooning the sauce onto the patties occasionally. serve with the sauce spooned over the patties. **for once a month cooking--freeze cooked patties in the sauce in a large ziploc bag. label and freeze. to serve: dump contents of bag into a casserole dish and bake, covered, for approximately 1 hour at 350 degrees, or until meat is heated through.**.

Target recipe: cut onions finely and put in a large stainless steel bowl with mince. combine all ingredients with the mince and mix well with hands. put in the fridge for an hour or so. make hamburger patties to size that suits you -- fry over fairly high heat on bar bq or in fry pan with a little olive oil. cook until patties are cooked through. you can also add brie cheese inside each pattie just before cooking them!