Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: set the oven to 190°c/375°f/gas 5. beat the butter and sugars together in a mixing bowl until creamy. break the egg into the bowl and beat it into the mixture until smooth. then add the vanilla essence and mix. add the flour, salt and bicarbonate of soda to the mixture, a little at a time, and stir everything together well. now add the chocolate chips and stir them in until they are evenly spread through the mixture. butter the baking trays and spoon small mounds of the mixture on them leaving quite big spaces between the mounds. bake the cookies for 10 to 12 minutes until they are an even golden brown colour, then transfer them to a wire rack to cool.

Target recipe: heat oven to 375ºf. combine shortening, brown sugar, milk and vanilla in large bowl. beat at medium speed of electric mixer until well blended. beat in egg. combine flour, salt and baking soda. mix into shortening mixture until just blended. stir in chocolate chips. drop by rounded measuring tablespoonfuls 3 inches apart onto ungreased baking sheet. bake 8 to 10 minutes for chewy cookies, or 11 to 13 minutes for crisp cookies. cool 2 minutes on baking sheet on a cooling rack. remove cookies to rack to cool completely.