Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: heat oven to 325f degrees. melt butter in a medium saucepan. stir in flour, salt and pepper until a paste is made. slowly add milk and whisk until smooth and thick. add cheese and worcestershire sauce. whisk until cheese is melted. remove from heat. place drained cooked onions in a casserole dish and pour cheese sauce over them. sprinkle w/ buttered crumbs. bake until bubbly (20 minutes or so).

Target recipe: sauté onion in butter in 5 quart dutch oven over low heat for 15 minutes or until onions are golden brown and tender. stir in broth, bouillon cube, pepper and worcestershire sauce. bring to a boil. cover and reduce heat and simmer 25 minutes. in medium bowl combine cheeses. ladle soup into six oven proof bowls, top with a slice of toasted bread. sprinkle 2 tbsps of cheese mix on top of bread. place bowls on foil lined cookie sheet. broil 3-5 inches from the heat 1-3 minutes until cheese is bubbly.