Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: with an electric mixer at medium speed, mix cream cheese, sugar, eggs and vanilla until well blended. pour into crust. bake at 350 degrees for 40 minutes or until centre is almost set. cool. refrigerate for at least 3 hours. top with your favorite puree of seasonal fruit.

Target recipe: have ingredients at room temperature. beat cream cheese smooth and fluffy. beat in honey and vanilla. blend in eggs. pour into a buttered and crumb lined 9 inch springform pan. place in a hot water bath. bake in a 350f oven until set ( about 1 1 /2 hours or less ). remove from waterbath to cool on rack. chill over night before serving.