Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: heat oven to 350 degrees. bake potatoes until knife-tender, 1 1/2 hours. leave oven on. let potatoes cool slightly. peel; place in bowl. beat until smooth. heat milk in small saucepan to boiling. add vanilla, sugar and butter. stir cinnamon, nutmeg and orange juice into potatoes. stir in milk mixture until smooth. coat 12x8x2" baking dish with cooking spray. spread half the potatoes in bottom. layer 2 cups marshmallows over potatoes. cover with remaining sweet potatoes. bake for 30 minutes. layer remaining marshmallows on top. bake for 20 minutes, until browned.

Target recipe: cook the sweet potatoes (either microwave or boil), until they are cooked but not mushy. remove the skins and cut into 1/4 inch slices. in a 9 x 13 in baking pan, layer sweet potato slices then top with apple slices dot with the butter. pour either the maple syrup or the brown sugar water mixture over the slices. scatter the cranberries over the top. bake at 375 for 20-30 minutes.