Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 170°c line muffin tins with paper cases. in large bowl combine flour, baking powder, cocoa, sugar and half the chocolate chips. combine the eggs, milk and melted butter. using a wooden spoon gently stir into the dry ingredients, being careful not to overmix. fill the muffin cups 3/4 full. sprinkle the remaining chocolate chips over the muffins. bake 25-30min. until cooked when tested with a skewer.

Target recipe: grease twenty-four 2-1/2" muffin cups or line the cups with paper bake cups. set the muffin pans aside. in a large mixing bowl stir together flour, sugar, baking powder, baking soda, and 1/2 teaspoon salt. make a well in the center. in another mixing bowl stir together eggs, milk, oil, thawed orange juice concentrate, and orange peel. add all at once to flour mixture. stir just until moistened (batter should be lumpy). stir in chocolate pieces. fill prepared muffin cups 2/3 full. bake in a 400 degree oven for 18 to 20 minutes or until golden. remove from pans; serve warm. if desired, brush muffin tops with a little orange juice concentrate.