Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 350. peel, core and slice apples into 1/4inch slices. combine next three ingredients, sugar, brown sugar and 1/2 tsp cinnamon in a bowl and toss with apples to coat. place apples in a 13x9 baking pan. combine remaining cinnamon, flour, sugar, eggs, baking powder and salt in a bowl at medium speed until mixture resembles course crumbs. sprinkle over apples. pour melted butter evenly over topping. optional: sprinkle lightly with extra sugar and cinnamon to add crunch to your topping. bake 45-55 minutes or until lightly browned and apples are tender. serve warm with vanilla ice cream.

Target recipe: melt butter (or margarine) in a 9 x 13 inch pan. set aside to cool. use only as much butter as you need to cover the bottom of the pan. in a bowl, stir together flour, sugar, salt, and baking powder. mix in milk and vanilla. the batter might seem impossibly thick at first, but it thins out into pourable consistency with persistent stirring. you will not need to add any extra milk or water. pour batter over melted butter and sprinkle with half of the cinnamon. do not mix or stir. spoon the sliced apples over the batter and sprinkle the rest of the cinnamon. again, do not mix or stir. bake at 350 degrees f (175 degrees c) for 55 minutes.