Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat the oven to 350°f cream the butter with the shortening to blend well. mix in the sugar and milk powder, then egg and vanilla. stir in the hot water, which has been mixed with the baking soda. (all of these steps can be done in the food processor). fold in the salt, flour, oatmeal, raisins, walnuts and chocolate chips. roll dough into 1-inch balls and place on lightly greased or parchment-lined baking sheet. dip hands in water and press cookies down to flatten. bake at 350° for 12-15 minutes or until golden brown. for chocolate chunk oatmeal: omit raisins and add 2 cups chocolate chunks.

Target recipe: in a big mixing bowl, add the brown sugar, shortening, and margarine; beat until fluffy. add in the vanilla and eggs; mix until well blended. add in the flours, and baking powder; stir to mix. add in the oats; stir well to mix. drop heaping tablespoonfuls of dough 2-inches apart onto an ungreased cookie sheet. bake at 350° for 10-14 minutes or until a light golden brown. cool for 1 minute, then transfer to cooling rack.