Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: in a mixing bowl add the soup, wine, mustard, thyme, garlic, and pepper; stir to combine. add the potatoes and onion; stir to coat. transfer mixture to a 4 to 5 quart slow cooker. season chops with salt and pepper; lay chops on top of potato/onion mixture. cover and cook on low for 6-7 hours.

Target recipe: in large skillet, brown chops in oil; remove from pan. in skillet, add remaining ingredients except orange segments and green pepper; cook and stir until slightly thickened. add chops; cover and simmer 20 minutes or until tender. add orange segments and green pepper; heat through. cheers, doreen doreen randal, wanganui. new zealand.