Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: combine eggs and beer add dry ingredients all at once. mix smooth, adjust consistency as required. if batter is heavy, adjust with a small amount of milk, if batter is too thin, adjust with cornstarch. do not over mix. dredge fish or vegetable lightly in cornstarch. shake off excess, dip in batter and immerse directly into fat cooking at 375 degrees.

Target recipe: sift the flour, salt, pepper, paprika, onion powder and cayenne into a mixing bowl. add 1 egg yolk, the water and beer. mix until well combined. let the batter rest for an hour. stiffly beat two egg whites and lightly fold into the batter. to use the batter dip your items into flour and then the batter.