Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: clean the chicken, and make sure you wash it thoroughly. put the chicken in a roasting pan. peel and wash the potatoes. cut each potato into 4 equal segments. spread the potatoes around the chicken. squeeze the lemons and add their juice to the roasting pan. mix the potatoes with lemon juice. add the oil. add two cups of water. mix the potatoes thoroughly with the surrounding juice. roast in the oven (time according to weight of chicken). make sure to turn the chicken so that it will be cooked well on both sides.

Target recipe: combine all ingredients in a zip-top bag. squeeze out as much air as possible, then lay the bag in a dish (in case of leaks). marinate in the refrigerator for several hours (overnight is best), turning and shaking several times. preheat broiler. remove chicken from marinade (reserve marinade) and place on the broiler tray. broil 8 inches from heat, turning once, until chicken is no longer pink inside (about 15 minutes). in a small saucepan, bring marinade to a boil. pour over chicken, toss and serve.