Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: halve unpeeled cucumbers lengthwise, then thinly slice cucumbers crosswise. in a shallow dish, combine cucumbers, green onion, and serrano pepper; set aside. for marinade, in a small mixing bowl combine rice vinegar, water, sugar, garlic, salt, and turmeric. stir until sugar dissolves. pour over cucumber mixture. cover and marinate in the refrigerator for at least 2 hours, stirring occasionally. store in the refrigerator for up to 3 days. drain before serving.

Target recipe: slice the cucumbers lengthwise and remove seeds with a spoon or melon baller. slice each half into 1/2 inch slices. place in a bowl and sprinkle with the salt. toss gently and let sit for 30 minutes. drain well. place the cucumbers in a serving bowl and add the chilies, lime juice, and garlic. toss well. cover and let sit at room temperature for 1 hour before serving.