Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: skin and bone chicken breasts; pound to flatten. sprinkle with a little salt and pepper. cook onion and celery in 3t butter until tender. remove from heat; add 3t wine, the crab and stuffing mix, and toss. divide mixture among breasts. roll up and secure. combine flour, paprika. coat chicken. place in 11" x 7" x 2" baking dish , drizzle with 2t melted butter. bake uncovered in 375 degree oven for 1 hour. transfer to platter. blend hollandaise sauce mix, milk. cook, stirring, until thick. add remaining wine and cheese. stir until cheese melts. serve over chicken.

Target recipe: spray a 9x13 inch pan, set aside. on a sheet of waxed paper, combine bread crumbs, parmesan cheese, and seasonings, set aside. in small bowl, using fork, combine egg and butter and mix well. preheat oven to 375 degrees. roll each pounded breast into egg mixture and then into crumbs, coating both sides evenly. on each breast arrange 1/2 oz. cheese, 1/2 oz. ham and 2 tablespoons brocoli on top of ham. place near one end for easier rollup. roll to enclose filling. arrange breast seams side down in baking pan. bake until tender at 350 degrees for about 40 minutes.