Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: brown meat and onion in oil. put into a deep pan along with the broth, barley, thyme, marjoram, rosemary, pepper and carrots. bring to a boil, reduce heat; cover and simmer for 1 hour or until carrots and barley are tender. add parsley before serving.

Target recipe: soak 2/3 cups barley overnight. drain water, run fresh to rinse off, drain, and let sit until ready to use. in a large soup pot, combine ground beef, mushrooms, onions, and garlic. cook until beef is almost done. add pre-soaked barley, thyme, black pepper, and stir till combined. add tomatoes, beef broth, tomato sauce and bring to a boil. bring to a strong boil for about 30 mins, covered. reduce heat to simmer, continue to cook for 30 mins, stirring occasionally. serve and enjoy!