Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: slice the sausage and partially cook to eliminate fat, drain. cut the potato in half and boil, drain, and slice. slice onion thinly and dry fry to soften and eliminate the "bite" that often accompanies fresh onion. place sausage rounds in a baking dish. place a layer of sliced potatoes over the sausage. add the onion rings over the potatoes. continue to layer. pour undiluted soup or tomato sauce over this mixture. cover and bake at 350°f for twenty minutes, remove cover and let brown.

Target recipe: butter bread lightly. place bread into 13x9x2" baking dish, butter side up, set aside. cook and drain sausage, crumble. spoon over bread. sprinkle cheese over sausage. combine eggs, half and half, and salt. mix well and pour over cheese. chill overnight. remove from refrigerator for 15 minutes before baking. bake uncovered at 350 f for 35 minute.