Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: in a large bowl, cream the butter, add the sugar, vanilla, egg, lemon peel, sour cream and salt (if desired). mix the flour and baking powder and add that into the mixture. grease the base of a round baking pan and spread the dough over the pan. liberally spread plums over the dough. to make the optional topping, cream the butter, add flour, sugar and cinnamon. sprinkle over the plums and bake for 30-45 minutes in the middle rack at 375 f. be careful not to let the bottom burn! serve with lots of freshly-made whipped cream. if you like, you may also sprinkle rum or cinnamon over the fruit before baking.

Target recipe: mix flour and sugar, and cut in butter with a pastry blender. add one egg, and stir with a fork until blended. pat into a 9" quiche pan and sprinkle with chopped nuts. place halved plums on top. beat together two eggs, sour cream and sugar. pour filling over plums. bake at 350 for 1-1/4 hours, then brown at 375 for 10 minutes.