Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: for crust: combine chocolate wafer crumbs and melted butter or margarine; press onto bottom of 9 inch spring form pan. bake at 350: f. for 10 minutes. cool. note: you can also use a ready made chocolate wafer crust. for cheesecake; soften gelatin in water; stir over low heat until dissolved. combine cream cheese, sugar, cocoa and vanilla, mixing at medium speed on electric mixer until well blended. gradually add gelatin, mixing until blended. fold in remaining ingredients; pour over crust. chill until firm. pour cherry pie filling over top of cheesecake. cut and serve.

Target recipe: cream together sugar and cream cheese until light and fluffy. add eggs one at a time. mix well until most of the lumps are removed. line a mini cupcake pan and fill each well 2/3rds full. bake in the oven for 25 minutes (or until done). cheesecakes will sink when done. remove and let cool for at least 8 hours. sour cream frosting: mix together sugar, sour cream and vanilla. place a dollop of frosting on each cheesecake. then add a cherry (or other fruit topping). keep refrigerated until ready to serve.