Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: flatten chicken to 1/8-inch thickness. place ham and cheese on each breast. roll up and tuck in ends; secure with a toothpick. combine the flour, parmesan cheese, sage, paprika and pepper; coat chicken on all sides. cover and refrigerate for 1 hour. in large skillet, brown chicken in oil over medium-high heat. transfer to a 5 quart slow cooker. combine soup and broth; pour over chicken. cover and cook on low for 4-5 hours. remove toothpicks. garnish with parsley if desired.

Target recipe: wash cabbage leaves. boil 4 cups of water. turn heat off and soak the leaves in the water for 5 minutes. remove, drain and cool. combine remaining ingredients except tomato paste and water. place 2 tablespoons of mixture on each leaf and roll firmly. stack in the crock pot. combine tomato paste and water and pour over stuffed cabbage. cover and cook on low for 8-10 hours.