Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: 1. cook rice with water and salt for 15 minutes, covered. add milk and cook for 30 minutes or until rice is tender and the mixture is thick. chill rice in the refrigerator. 2. whip cream and sugar and vanilla. gently fold whipped cream into chilled rice. set aside in refrigerator. 3. spoon rice mixture into serving cups. garnish with strawberry sauce if desired.

Target recipe: combine all ingredients in an oven proof dish stir well, until sugar dissolves bake in a very slow oven 225 degrees for about 3 hours. stir the mixture every 1/2 hour until the rice is completely dissolved. cool completely and refrigerate until well chilled. serve very cold with cream.