Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 400 degrees. bake potatoes for 1 hour. when cool enough to handle, slice off top third of the potato. scoop out the flesh of both pieces,leaving a 1/4 inch thick shell on the larger piece and place in a large mixing bowl. discard the skin from the smaller piece. add the grated carrot, parsley, green onions, horseradish, sour cream, melted butter and mix gently with a fork. season with salt and pepper. divide the mixture among the shells. sprinkle the tops with the grated cheese. bake at 400 degrees for 10 to 20 minutes, until hot. sprinkle with paprika before serving.

Target recipe: bake potatoes for 40 to 60 minutes. cut in half lengthwise. remove pulp and mash with sour cream and milk. combine with beans, corn, recaito or cilantro, salt and pepper. stuff the mixture into the potato skins. pile on the cheese. bake 20 minutes in 400-degree oven. serve with picante sauce or salsa and, if you like, guacamole or sour cream.