Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: melt butter in skillet; add the onions and celery and saute until tender. combine toasted bread and cornbread in a large bowl and mix. add onions and celery (plus their cooking liquid), salt, pepper, sage, and poulrtry seasoning and mix thoroughly. add enough turkey broth to make a very moist mixture. stir in eggs and scrape dressing into a large greased pan or dish. bake at 400f until dressing is nicely browned (approx 30-40 minutes).

Target recipe: mix both packages of the cornbread mixes with the milk and eggs and bake according to package directions. cool and crumble. chop the tomatoes, onion, bell pepper and celery. add the chopped vegetables to the crumbled dressing along with the mayonnaise. refrigerate. this recipe is better a day old as that gives all the flavors time to blend together better.