Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350 degrees. combine first 7 ingredients in a bowl, and stir well. spoon sweet potato mixture into an 8-inch square baking dish coated with cooking spray. combine 1/2 cup brown sugar and flour in a bowl, and cut in 2 tablespoons chilled margarine with a pastry blender or 2 knives until the mixture resembles coarse meal. stir in the chopped pecans, and sprinkle over sweet potato mixture. bake at 350 degrees for 30 minutes.

Target recipe: drain liquid from potatoes and put in a large mixing bowl put all ingredients except topping ingredients into bowl. blend well using a mixer or a potato masher. texture should be smooth, pour into a baking dish making ingredients about 2-3 inches thick. make sure to leave at least 1 inch from top of dish for expansion. mix toppings and sprinkle or evenly spread if you can over the top of the potato mixture. cover and place in oven at 350 for 25 minutes. uncover dish and cook an additional 20 minutes.