Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: combine all sauce ingredients and heat until mixture is smooth. mix cheese, chicken, and onion together. place a spoonful of sauce on each tortilla. add a spoonful of filling mixture. roll tortillas and place side by side in 9x13 baking dish. pour remaining sauce over enchiladas. bake at 350* for 30 minutes, or until heated through.

Target recipe: heat oven to 375-degrees. in a bowl, mix soup, sour cream, corn, black beans, cumin, diced chicken, green chilis, and half of cheese. heat butter in a pan; add onion and chili powder; cook until tender. add chicken mixture to pan, heat. spread 1/4 cup mix along center of each tortilla. roll, place seam side down in baking dish. pour enchilada sauce over enchiladas. bake, covered, for 15 minutes. uncover, sprinkle cheese, continue cooking until melted.