Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: toss beef strips with flour, salt and 1/2 of the black pepper. heat butter in heavy skillet, add garlic and onion. saute until onion is transparent. spoon out and reserve. add meat to pan and brown quickly, a few pieces at a time, trying to keep meat pieces seperate. add extra butter if needed. keep pieces warm on platter. after all pieces are browned, return onions and garlic to pan. blend in paprika and remaining pepper. fold in sour cream slowly, heat but do not boil. return meat to pan and heat through. serve over hot buttered noodles.

Target recipe: coat meat with flour. heat large skillet, add butter. add meat and brown quickly on both sides add mushrooms, onion and garlic to skillet. cook 3-4 minutes until onion is crisp-tender. remove mixture from pan add butter to pan drippings, blend in flour. add beef broth. cook and stir over medium-high heat, until thickened and bubbly, then return meat mixture to pan. stir in sour cream. cook slowly until heated through. do not boil! serve over hot buttered noodles. hope you enjoy!