Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: chop and mash the anchovies on a cutting board. put them into a bowl and mix with the olives and worcestershire sauce. blend in the olive oil and add all the rest of the ingredients, blending well. cover with olive oil and plastic wrap, and chill. serve with crackers or as a toppping for pizza or bruschetta with some roma tomatoes and fresh mozzarella.

Target recipe: pit the olives by squeezing or smashing them and removing the pit. place the olives, garlic, anchovies in a small food processor until mixture is smooth. add salt and fresh ground pepper, and correct any seasoning. add olive oil to loosen. add lemon juice to taste.