Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: dissolve the baking soda in the cup of sour cream. mix together brown sugar, vanilla and eggs. add the sour cream mixture. stir in flour, nutmeg and baking powder. pour into an 8 x 8-inch square baking pan. bake 350° for 30 minutes for until cake tests done. if batter seems very heavy, add 1/4- 1/2 cup hot water.

Target recipe: grease a 20cm ring tin, line the base with paper; grease paper. sift flours, soda, cinnamon and nutmeg into a bowl, stir in sugar and carrot. combine oil, eggs and sour cream and stir into flour mix. pour mixture into ring tin, bake in a moderately slow oven about 50 minutes. turn on to rack to cool. when cold spread with icing and decorate with walnut halves. cream cheese icing:- beat cheese, butter and lemon rind in a small bowl until light and fluffy, gradually beat in sifted icing sugar; beat until combined. ** i don't bother icing this, good one.