Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees fahrenheit. coat a nonstick 12" pizza pan with non-stick cooking spray. spread cookie dough out evenly in prepared pan, pressing with fingers to flatten. bake for 17 minutes or until cookie dough is lightly browned. let cookie pizza cool completely in pizza pan on a wire rack. to decorate: spread raspberry preserves evenly over cookie pizza to within 1" of edge. sprinkle chocolate candy, peanuts and coconut evenly over the preserves. cut into 12 pizza-shaped slices.

Target recipe: heat oven to 375°f. in large bowl, mix butter, both sugars, vanilla and egg. stir in bisquick mix, chocolate chips and nuts. onto ungreased cookie sheet, drop dough by rounded teaspoonfuls about 2 inches apart; flatten slightly. bake 8-10 minutes or until golden brown. remove from cookie sheet to cooling rack.