Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 325. grease a 9" square baking pan. melt butter and chocolate in small saucepan over low heat. stir to blend and set aside to cool. beat eggs until light yellow; add salt, sugar, flour, and baking powder. beat well. blend in cooled chocolate, vanilla and pecans. blend thouroughly. pour into prepared pan and bake 35-45 minutes or until knife inserted in center comes out clean. cool before cutting.

Target recipe: preheat oven to 350 degrees f. lightly grease a 9x9 inch baking pan. in a medium sauce pan, heat chocolate and butter over medium-high heat for two minutes or until melted. mix sugar into chocolate until well blended. stir in eggs and vanilla. stir in flour. fold in nuts. spread evenly into pan. bake for 30-35 minutes or until done. do not overbake! cool for 15 minutes in pan. cut into squares and enjoy!