Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: melt chocolate over warm water. melt butter. let both cool. beat eggs and sugar together. stir in almond extract, chocolate and butter. fold in flour, salt and walnuts. blend thoroughly. pour into a buttered 12 x 18-inch baking pan and bake in a preheated 325 degrees oven for 25 to 30 minutes. cool and cut into squares.

Target recipe: soak dates in 1 c warm water for 30 minutes- 1 hour (optional-can substitute 1/2 c sugar). preheat oven to 350 and grease a 9x13 pan (for thinner brownies). for thicker brownies (over 1/2") use a smaller pan. create flax eggs-combining ground flax with 6 t water. stir and let set for 15 minutes. in a food processor, combine dates, soaking water, pears, and carrots. blend until pureed. in a mixing bowl, combine dry ingredients (cocoa powder, flours, salt, baking soda). stir to combine and mix in wet ingredients (milk, pureed mixture, vanilla, flax eggs). fold in chocolate chips and pour into baking pan. bake at 350 for 20-25 minutes until middle is mostly set. top with marshmallows and broil for 1-2 minutes until browned. remove and enjoy!