Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: preheat oven to 400 degrees. coat potatoes with oil and salt and pepper to taste. roast in oven about 20 minutes or until fork tender. meanwhile in small saucepan melt butter. stir in flour and garlic powder to make a rue. slowly add milk and stir until smooth. add velveeta and stir until smooth. in large bowl combine ham, corn, jalapenos and roasted potatoes. add cheese sauce and mix well. transfer to an oiled baking dish. sprinkle cheddar cheese over the top and bake until melted.

Target recipe: melt butter in large sauce pan over low heat; blend in flour, salt, and pepper. cook, stirring constantly, for about 1 minute. remove from heat gradually stir in milk. return to heat; cook until thickened and bubbly. fold in ham, onion, green pepper and cheese. pour over potatoes in a large bowl. stir gently then move into a buttered 13x9-inch baking dish; cover with foil. bake at 350 degrees for 30 minutes. uncover and continue to bake for 1 hour. let stand for 10 minutes before serving.