Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees fahrenheit. coat a nonstick 12" pizza pan with non-stick cooking spray. spread cookie dough out evenly in prepared pan, pressing with fingers to flatten. bake for 17 minutes or until cookie dough is lightly browned. let cookie pizza cool completely in pizza pan on a wire rack. to decorate: spread raspberry preserves evenly over cookie pizza to within 1" of edge. sprinkle chocolate candy, peanuts and coconut evenly over the preserves. cut into 12 pizza-shaped slices.

Target recipe: preheat oven to 375 degrees. cream the butter and sugar together until light and fluffy. add the egg and lemon extract stir until blended. in a seperate bowl combine the flour, baking soda and salt together. add flour mixture to the butter mixture and stir until completely blended. stir in the white chocolate chips and drop by spoonfuls onto a cookie sheet. bake for 8-10 minutes or until lightly browned. cool on a cookie sheet for a few minutes then transfer to a wire rack.