Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: place potatoes in a large pot with enough water to cover. bring potatoes to a boil over high heat, reduce heat to med. and cook until tender (approx. 15 min.) remove from heat, drain, add milk or broth; mash potatoes until smooth. add salt and pepper to taste. gently stir in shredded cheese, cover and let sit until cheese melts (3 to 5 min.). sprinkle with chopped parsley and serve.

Target recipe: cover and cook potatoes in a small amount of boiling water for 20-25 minutes or until tender. remove from heat. drain and recover. meanwhile, in a small suacepan over low heat, cook garlic in milk until garlic is soft, about 30 minutes. add garlic-milk mixture and white pepper to potatoes. beat with an electric mixture on low speed or mash until smooth.