Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: dissolve yeast in warm water, in bowl. stir in flour, oil and salt. beat well till well blended. cover and let rest for 20 min. grease two cookie sheets or two 12inch pizza pans. divide dough in half. pat onto cookie sheet or pan with floured fingers. prick dough a bit with fork, bake for about ten min, till just starts to brown. remove from oven and add your pizza sauce and toppings. then bake additional 15 to 20 min.

Target recipe: combine yeast and warm water. stir until dissolved. add remaining ingredients and mix well. let rest 5 minutes. roll out to size and shape you need. (i have used this same size recipe in jelly roll pans and on round baking stones.) bake at 450* for 15 minutes or until golden. a couple tips: sometimes i omit the sugar. instead, i add several good shakes of italian seasoning mix (just dried herbs). use your imagination, this is hard to mess up.