Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: in a large skillet, brown the ground beef over medium-high heat; drain beef in a collander and set aside. add oil to the skillet; over medium heat saute the garlic, onion, red bell peppers and jalapeno peppers until the onion is translucent. add the cooked ground beef back to the skillet along with the chopped tomatoes and juice, capers, currants, vinegar, brown sugar, chili powder, cumin, cinnamon, oregano, and cloves. bring to a boil; lower heat and simmer, uncovered for 30 minutes. should have the consistency of a thick chili. add in the parsley and cilantro; simmer for 5 minutes. add salt and pepper to taste.

Target recipe: heat a large skillet and, when hot, add the olive oil. add the ground beef, crumbling as you put it in the skillet. when lightly browned, add the onions, bell pepper, garlic, and all the spices. cook for 10 minutes, stirring often, and then add the diced potatoes. cover, reduce the heat to medium low and cook for 40 minutes or until the potatoes are tender. add the tomatoes, cover, and simmer for 5 minutes. remove from the heat, put into a bowl and serve over white rice or with hot flour tortillas.