Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: in skillet, cook bacon. remove and drain. pour off all but 3 t bacon fat, add onion and celery and stir fry 1-2 minutes. blend in flour. add juice and vinegar, stirring until mixture thickens. add sugar. preheat oven to 350 deg f. place potatoes, apples, and crumbled bacon in greased 1 1/2 qt casserole. add skillet mixture, mixing lightly. cover and bake 30 minutes.

Target recipe: rinse the new potatoes. add to a pan of boiling salted water and cook until tender, about 15 minutes. drain and turn the potatoes on to a clean tea cloth to dry. slice the potatoes thickly and turn into a serving bowl. combine the vinegar, mustard, honey, olive oil and seasoning. mix well, pour over the hot potatoes and turn them gently to coat all over. trim the green onions. chop all the white and some of the green stems. add them to the potato salad along with the chopped parsley. mix again. serve while still warm or at room temperature.