Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: combine crust ingredients; press into a 9-inch pie plate. bake at 375* for 10 minutes. cool. in a mixing bowl, beat cream cheese, peanut butter, sugar, butter and vanilla until smooth. fold in whipped cream. gently spoon into crust. garnish with chocolate or cookie crumbs if desired. refrigerate.

Target recipe: cream peanut butter and butter. add sugars; mix well. add egg and vanilla; mix well. combine flour, baking powder and salt. add to first mixture; mix well. form into balls. place on ungreased cookie sheet and flatten with a fork. bake at 375 degrees f. for about 10 minutes. remove from sheet and let cool on waxed paper.