Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 375f and lightly spray muffin pans with cooking spray or line with cupcake papers. mix buds and boiling water. cool. creme sugar and butter. add to bran. add eggs and buttermilk. add flour, salt, and soda. add raisin bran and applesauce. stir lightly. bake as needed in muffin tins in oven for 15-20 minutes or until golden brown. makes 2 quarts that will keep up to four weeks in the refrigerator. .

Target recipe: preheat oven to 400 degrees. line muffin tin with muffin cups. in a medium bowl mix bran cereal and milk let stand for 5 mins or until softened. mix dry ingredients in a large bowl. in a small bowl combine egg, oil and vanilla and pour into bran mixture. make a well in dry ingredients and pour in wet bran mixture. stir until combined only do not over mix. fill muffin tins 3/4 the way up. bake 15-20 minutes. add ins: crasins, dates, rasins, or nuts.