Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: slice steak into small strips. set aside. sauté garlic and onion in butter until tender. add steak, and, stirring constantly, cook until steak is lightly browned. add mushrooms and finish browning steak. add wine; cover and cook 10 minutes on low. dissolve cornstarch in cooled beef broth; stir into beef mixture. cook, stirring constantly, until smooth and thickened. remove from heat; stir in dill and sour cream. serve over cooked hot noodles.

Target recipe: slice beef across grain into very thin strips. in skillet over high heat in 1 tbs hot margarine cook 1/2 the beef and onion until meat is no longer pink and onion is tender. set aside. repeat with remaining margarine, beef and onion. return meat mixture to skillet, stir in soup and paprika. heat through. stir in sour cream. serve over cooked noodles.