Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: in a large pot, add potatoes and water and bring to a boil over medium high heat and cook until potatoes are tender (20-30 minutes). drain and toss with 2 tablespoons olive oil. in a large serving dish or bowl combine grated lemon rind and juice of one lemon and next 4 ingredients (garlic - parsley) plus the remaining oil (2 tablespoons). ***lemon mixture can be made one day ahead and refrigerated; remove from refrigator 30 minutes before tossing with potatoes.***. prepare barbecue. coat cooking grate with pam and place on grill on high heat (350-400 degrees f). grill potatoes, covered for 5 minutes, turning occasionally. remove potatoes from grill and toss with lemon mixture.

Target recipe: boil potatoes. drain and mash them with all the other ingredients to the consistency desired. in general, the quantity of milk must be enough to obtain creamy mashed potatoes, but not too much 'as to make a soup. so 1/2 cup of milk for 6 potatoes will be o.k. i apologize because my english is not so good. greetings, karina.