Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: cut pita breads in half. open. spread with sauce. fill with boiled ham slices, swiss cheese and pickle slices. bake at 350 degrees for about 10 min. sauce: combine mayonnaise, mustard and milk. stir slowly over low heat until warm. spoon into sandwiches.

Target recipe: adjust oven rack to lowest position and heat oven at 350°f grease a 9 inch pie plate with softened butter, then coat the plate evenly with grated parmesan. combine gruyere cheese, ham and scallions in a bowl, sprinkle cheese and ham mixture evenly in bottom of prepared pie dish. combine flour, baking powder, pepper and salt in the now - empty bowl, whisk in half and half, eggs, melted butter, mustard and nutmeg until smooth. slowly pour the batter over the cheese and ham mixture in the pie dish. bake until the pie is golden brown and the filling is set, 30 to 35 minutes. let cool on a wire rack for @ 15 minutes, slice into wedges, serve warm.