Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: cook the potatoes in boiling water until tender. in a soup kettle, saute onion in butter or margarine until tender. stir in flour and spices. gradually add broth, stirring constantly. bring to a boil; cook and stir for 2 minutes. add potatoes, and return to a boil. reduce heat, cover, and simmer for 10 minutes. stir in milk and cheese. heat through. stir in bacon.

Target recipe: peel and slice potatoes. chop onions and celery. saute these ingredients in 1 1/2 tablespooons of butter. add boiling water, enough to cover. add salt and bay leaf. boil the veggies until the potatoes are tender. remove bay leaf. put them through a ricer or blender. beat into the potato mixture 2 tablespoons butter. thin the soup with your choice of milk, cream or chicken stock. add salt and pepper to taste. add worcestershire sauce. stir and bring to near boil. serve garnished with parsley and chives.