Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: slice the steak against the grain into very thin slices. combine the soy sauce, sherry, and cornstarch and pour this mixture over the steak. marinate the meat for 15 minutes. while the meat is marinating, slice the broccoli at a diagonal and mince garlic and ginger. heat a wok or large frying pan for 30 seconds, add oil, wait about 20 seconds, and add minced garlic and ginger root. fry over high heat, stirring constantly for about 20 seconds more, then add the beef. stir-fry, stirring constantly, for about 1 minute. add broccoli and stir-fry for another 4 to 6 minutes, until the broccoli is cooked but still crisp and still dark green. serve hot. this is low in carbohydrates.

Target recipe: in 12-inch nonstick skillet, heat olive oil over medium-high heat and brown steak, stirring occasionally, in two batches. remove steak and set aside. stir in broccoli and lipton® recipe secrets® onion mushroom soup mix blended with water, brown sugar and soy sauce. bring to a boil over high heat. reduce heat to low and simmer uncovered, stirring occasionally, 2 minutes. return steak to skillet and cook 1 minute or until steak is done. serve, if desired, with hot cooked rice. also terrific with lipton ® recipe secrets ® onion soup mix.