Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: mix the soup with the milk and pour just enough into a casserole dish to cover the bottom. add the chicken and cover each piece with a slice of swiss cheese. now add the broccoli (i like to fill in the spaces) and pour the remaining soup over the top. sprinkle with the stuffing mix and bake for 45 min at 350-375. sprinkle with parmesan cheese and bake for another 10-15 minute. check to make sure chicken is cooked through.

Target recipe: preheat oven to 350 degrees f (175 degrees c). bring a pot of lightly salted water to a boil. cook broccoli in the boiling water for 1 minute. drain, and set aside. in a saucepan over medium heat, mix the cheese, cream of mushroom soup, salt, and pepper. stir until cheese is melted. add the broccoli, stirring to coat. transfer the mixture to a 9x13 inch baking dish. in a separate saucepan, melt the butter over medium heat. mix in the croutons, and sprinkle over the broccoli mixture. (*or omit the butter and croutons and add crushed goldfish/crushed cheez-it crackers*) bake 30 minutes in the preheated oven, until the topping is browned and broccoli is tender.