Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 350 degrees. remove outer papery skin from both heads of garlic, leaving heads intact; place in small baking dish. add water to dish to 1-inch depth;cover with foil. bake 1 hour or until garlic is tender, basting occasionally. remove skins from garlic cloves; place garlic in food processor container with steel blade attached or blender. add remaining ingredients; process until smooth. chill. garnish with chopped fresh chives and red pepper, if desired. serve with vegetable dippers.

Target recipe: combine roasted garlic and oil in work bowl of a food processor. pulse to form a chunky puree. (alternatively, mash by hand using a fork or potato masher). combine garlic puree and beef in a mixing bowl. season with salt and pepper. gently mix together. form into 4 patties. broil or cook on a hot grill the burgers to desired doneness. serve on buns with your choice of condiments.