Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: divide the sliced fruit into 2 equal portions. place one portion in a glass baking dish and sprinkle half of the powdered sugar over it, and then cover with the second portion of apples. in another bowl, run the butter into the flour with your fingertips until it resembles fine bread crumbs. stir the remaining sugar into it and mix well. sprinkle this crumble mixture evenly over the top of the fruit and press down lightly with your fingertips. bake in preheated oven at 175 degrees celcius (347 degrees f) for 55 minutes. serve warm with whipped cream or ice cream.

Target recipe: pre-heat the oven to 350°f (180°c, gas mark 4). place 1/2 cup of self raising flour into a bowl. place 40g of butter into the same bowl. add 3tbsp of sugar and a pinch of salt to the bowl. mix the ingredients together until they are dry and crumbly. peel and core an apple, and then slice it into roughly 1/2cm (1/3 inch) slices. lay out your apple slices in a random pattern on the bottom of a dish. sprinkle the flour mixture over the apples, making sure that they are all covered, but do not pat the flour mixture down. place the crumble on the middle shelf of the oven. bake the crumble for 30 minutes. let the crumble cool down for approximately 5 minutes. serve with either custard, ice cream or cream.