Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: place rack in lowest position in oven; preheat oven to 425°f (220°c). spoon apple filling into pie crust and bake for 15 minutes. in medium, microwave-safe bowl, melt 1/4 cup butter in microwave oven on high for 30 seconds. add sweetened condensed milk, eggs, maple flavoring, cinnamon and nutmeg and mix well. pour over apple filling. in small bowl, combine sugar and flour; cut in remaining 1/4 cup butter until crumbly. stir in oats. sprinkle over pie. reduce oven temperature to 350°f (175°c). bake 40 to 45 minutes or until set in center. cool. serve warm. store leftovers covered in refrigerator.

Target recipe: slice peaches and place in the pie shell. sprinkle with 1/2 cup sugar and nutmeg. beat egg and cream together and pour over peaches. mix together brown sugar, butter and flour until crumbly (don't overmix). sprinkle crumb mixture over peaches. bake at 425 degrees for about 30 to 35 minutes, or until lightly browned. serve slightly warm, either alone or topped with ice cream, whipped topping or sour cream.