Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: in soup pot, cook onions, sugar, and pepper in oil until caramelized (about 15-20 minutes). stir often. add broth; bring to a boil. reduce heat; cover and simmer for 20 minutes. ladle into ovenproof bowls. top each with bread and cheese. broil until cheese is bubbly.

Target recipe: sauté onion in butter in 5 quart dutch oven over low heat for 15 minutes or until onions are golden brown and tender. stir in broth, bouillon cube, pepper and worcestershire sauce. bring to a boil. cover and reduce heat and simmer 25 minutes. ladle soup into four to six oven proof bowls, top with a slice of toasted bread. sprinkle 2 tablespoons of cheese mix on top of bread. place bowls on foil lined cookie sheet. broil 3-5 inches from the heat 1-3 minutes until cheese is bubbly. note: you can add 12 ounces more of consomme or beef broth if you like.