Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: prepare pie crust. in a large bowl, combine corn syrup, brown sugar, eggs, butter, salt and vanilla; mix well. pour filling into pie crust and top with pecan halves. bake at 350 for 45 to 50 minutes or until center is set. if using an electric oven you might have to add 15 to 20 minutes to the baking time. in either case, test with a toothpick after 45 minutes. if crust appears to be getting too brown, cover with foil for remaining baking time.

Target recipe: beat the egg whites till soft peaks form.gradually add sugar and baking powder.and beat till stiff peaks form. fold in nuts and cracker crumbs. bake in 9" buttered pan 45 minutes at 300*. remove from oven and cool on wire rack in pan. when cooled, top with whipped cream, or whipped dream or cool whip.garnish with extra ritz cracker crumbs and toasted pecans -- .