Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: preheat oven to 375 degrees. spray a 13 x 9 pan with oil. peel and cut garlic cloves in half or thirds. rub sides and bottom of dish with cut side of garlic cloves. leave garlic pieces in bottom of pan. layer half of potatoes in bottom of pan. salt and pepper. sprinkle with half the cheese. pour half the cream over potatoes. repeat layer. bake for 60 to 75 minutes until potatoes are done. push potatoes down into cream during the first 30 minutes of baking. if top gets too brown cover with foil.

Target recipe: preheat oven to 350°f. cook potatoes in salted boiling water for 5 minutes, drain then set aside. in large sauce pan cook onion and garlic in hot olive oil over medium heat until soft, stir in flour,salt and pepper. add milk at once, cook stirring until thick and bubbly. remove from heat. in a 9 x 13 x 2 inch glass baking dish pour half the potatoes. pour half the sauce over potatoes. sprinkle 1/2 cup parmesan cheese over potatoes. repeat with potatoes and cheese. cover remaining cheese and refrigerate. cover with tin foil and bake for 35 minutes. uncover and sprinkle remaining cheese over potatoes.bake uncovered for 35 minutes more until the potatoes are tender and the top is golden brown. let stand 10 minutes before serving.