Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 375°f. brush bottom and sides of crust, evenly, with egg yolk; place on baking sheet and bake until light brown, about 5 minutes. remove crust from oven. combine sliced apples, lemon juice, 1/2 cup sugar, 1/4 cup brown sugar, 3 tablespoons flour, salt, cinnamon and nutmeg. mix well and spoon into crust. mix remaining flour, sugar, brown sugar and butter with fork or pastry blender until crumbly. sprinkle topping mixture, evenly, over apples. bake on baking sheet, about 50 minutes. cool on wire rack. serve at room temperature.

Target recipe: combine sugar, flour, butter, lemon zest, cinnamon, allspice, cloves, and nutmeg in a food processor. process until well blended. spread one-third of the sugar mixture over an unbaked pie crust. arrange apple slices, in an overlapping pattern, on top of the sugar mixture. top with the remaining sugar mixture. bake@ 400 degrees for 45-55 minutes, until crust is lightly browned. serve hot, warm, or at room temperature.