Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: drain the juice from the the pickles and save add the sugar and the tobassco sauce and the garlic to the pickles, then add enough juice to the pickles to cover. turn upside down daily for 7 days enjoy and eat. jar of pickles may get sticky but it is worth it.

Target recipe: drain pickles, but save the juice. cut pickles into 1/4 inch slices. in a large bowl mix pickle slices with all other ingredients. stir well. cover bowl and let stand for 2 hours. stir occasionally. spoon pickle mixture back into original jar. cover and refrigerate for 1 week before eating.