Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 375°f. in a large sealable plastic bag, combine first five ingredients. then add salmon. seal the bag, gently squeeze and toss until marinade is evenly distributed over salmon filets. marinate at room temperature for 30 minutes or 1 hour refrigerated. in a baking pan, empty contents of plastic bag and arrange salmon filets in one layer. roast for 10-12 minutes or until salmon is tender and flakes easily when forked.

Target recipe: place salmon fillet, skin side down, in a microwave-safe dish. combine orange juice, garlic, ginger and soy sauce; pour over fish. microwave, covered, on high power for 7 minutes (if microwave does not rotate, turn dish after 5 minutes). test for doneness; cook longer if needed. serve on platter or plates, covered with sauce and sprinkled with green onions and sesame seeds.