Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: in olive oil sauté onion, red pepper and garlic till soft. add italian dressing mix; stir. add cans of tomato sauce and stewed tomatoes. stir in basil and pepper and garlic powder. let simmer--the longer the better stirring often. towards the end, add the meatballs and simmer till they are done. stir in mushrooms.

Target recipe: drain clams, saving 3/4 cup of juices. set aside. in a skillet, slowly heat the olive oil and butter, add garlic and saute until golden. remove from heat. stir in saved juices, add parsley, salt and bring to a boil. reduce heat; simmer uncovered 10 minutes, add clams and simmer 3 minutes longer. serve hot over cooked spaghetti or other italian pasta and top with parmesan cheese. this white sauce will cover about 1/2 pound of pasta.