Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: blanch tomatoes in boiling water for 1-2 minutes, drain, peel, and chopped. heat oil in a large pot over medium-high heat, add beans and onions. reduce heat to med-low, simmer for 5 minutes. add corn and potatoes. add enough water to almost cover the veggies. cover, bring to a boil. simmer again with low heat for another 25 minutes. add tomatoes and zucchini. season. stir and simmer further for another 25minutes or so. serve warm and drizzle with more olive oil (use extra-virgin, it makes a tremendous difference in this dish)!

Target recipe: heat water and bouillon in a large pot and bring to a boil. add potatoes and carrots to the broth and simmer for 5 minutes. add the remaining ingredients except for the tomatoes and continue cooking for 15 minutes over medium heat. remove 4 chunks of squash and purée in blender. return puréed mixture to pot and let cook for 10 minutes more. add tomatoes and cook for another 5 minutes. remove from flame and let sit for 10 minutes to allow stew to thicken.