Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: put flour salt and eggs in bowl. heat milk and sugar to lukewarm. add crumbled yeast and wait for it to rise, add milk mixture to flour and egg. and mix well. roll out with hands on a flour board, until no longer sticky. return to bowl flour top and cover with dish cloth. let rise. divide into 6 balls and roll into fingers. let rise in warm place. boil water drop in 2 fingers for 5 minute turn and cook 5 more minutes. do this until done. slice with string and brush with melted butter. 1st rise about 2 hours till double. 2nd rise about 1 hour then start water. this is real good with a thick chicken gravy or beef, pork. stew.

Target recipe: sift flour, salt and baking powder into large bowl. gently stir in parsley and pepper. beat eggs in measuring cup; add enough milk to make 1/2-cup liquid. add egg mixture and bacon grease to dry ingredients. stir with fork just until blended (if dough seems too dry, add a little more milk). add crumbled bacon and stir until combined. to cook, drop spoonfuls onto simmering broth, soup or stew. cover and cook until done, about 12 minutes. enjoy!