Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: fry bacon until crisp. remove from pan and reserve. leave about 1 tbsp bacon fat in skillet. add carrots, celery, garlic, and onion. saute until softened, about 10 minutes. add salt, pepper, thyme, and tomato paste. add beans, chicken broth, and water. simmer, covered, until vegetables are done and soup is the consistency you like. additional water can be added if it gets too thick. partially mash before serving.

Target recipe: add the soup, tomato, water, oregano, marjoram, salt, cayenne pepper, black pepper, garlic and tobasco sauce to a saucepan. bring to a full roiling boil. stir, and remove from heat. cover, and place the soup on simmer. add the crushed bacon, a single dash of worcestershire sauce, and 1 tsp of ketchup (yes, ketchup!). stir frequently. simmer for 30-60 minutes . serves one or two. double the recipe for two. serve with your favorite crackers, or bread, preferably warmed. enjoy.