Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: cut the chicken wings in two at the joints. in a large frying pan or skillet; heat to 360f enough oil (or shortening) to cover the chicken wings. add the wings and fry until crisp, about 12-15 minutes. to bake, preheat the oven to 450f. spread the chicken wings out on a baking sheet in one layer and bake 45 minutes. to make the sauce, combine the hot sauce or tabasco and melted butter and blend thoroughly. as soon as the chicken wings are cooked, douse with the sauce, and serve immediately.

Target recipe: cut chicken wings in half at the joint. wash and dry chicken pieces thoroughly. place all remaining ingredients for the marinade in a small bowl and mix to combine. place pieces of chicken in a gallon size ziploc bag and add marinade. place bag in refrigerator for 4-24 hours. turn bag occasionally. heat oven to 375 degrees. remove chicken pieces from bag and place on a shallow baking pan. bake for 45-60 minutes or until chicken is cooked through and no longer pink inside, and brush every 10-15 minutes with marinade. discard any remaining marinade you have left.