Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: boil sweet potatoes until they are cooked (30 minutes). drain and peel. measure about 4 cups. preheat oven to 400 degrees. grease 13x9x2 baking dish. mash the potatoes. add the milk, butter, eggs, sugar, cinnamon, and mace. mix fully, pour and scrape into the baking dish. bake for 20 minutes. prepare topping: mix butter, sugar, graham cracker crumbs, and pecans. spread topping on the casserole. bake and additional 15 minutes.

Target recipe: preheat oven to 350 degrees. combine first 7 ingredients in a bowl, and stir well. spoon sweet potato mixture into an 8-inch square baking dish coated with cooking spray. combine 1/2 cup brown sugar and flour in a bowl, and cut in 2 tablespoons chilled margarine with a pastry blender or 2 knives until the mixture resembles coarse meal. stir in the chopped pecans, and sprinkle over sweet potato mixture. bake at 350 degrees for 30 minutes.