Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: combine the chocolate chips, evaporated milk, and butter in a small saucepan. cook over low heat, stirring constantly, until mixture is smooth and creamy. combine the eggs, sugar, flour, salt, vanilla and pecans in a bowl and mix well. gradually stir the chocolate mixture into the egg mixture, blending well, and pour into the unbaked pie shell. bake in a 375 degree f. oven for 40 minutes or until the filling is set. cool on a wire rack.

Target recipe: preheat the oven to 350. melt chocolate and butter in a large microwave bowl on high for 1-2 minutes or until butter is melted. stir until the chocolate is completely melted. brush the bottom of the pie crust with a small amount of the beaten egg. stir sugar, corn syrup, eggs and vanilla into the chocolate mixture until well blended. stir in nuts. pour into pie crust. bake 55 minutes. cool on a wire rack.