Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: in a stand mixer with a dough hook, combine all of the ingredients, and knead for 4 minutes. let the dough rise till it’s doubled in bulk, about 90 minutes. divide the dough into 15 pieces and roll each one into a ball. place on a lightly greased 9 x 13-inch pan, spacing them evenly in five rows of three balls each. cover and allow the rolls to rise for about 90 minutes or until they’re quite puffy. bake the rolls in a preheated 375°f oven for 15 - 20 minutes, until they’re golden brown.

Target recipe: blend ingredients together, keeping some of the cheddar aside. pour into a lightly oiled baking dish, and sprinkle the top with the remaining cheese. bake until hot, (30 minutes) at 350 degrees f. to brown cheese, broil for a few minutes at the end of cooking.