Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: heat a large skillet over medium high heat. spray w/oil. add ground beef, onions. celery, red pepper and garlic. saute` until beef is no longer pink and veggies are tender, about 10 minutes. add remaining ingredients and stir well. bring to a boil and reduce heat. cover and cook, stirring occasionally for 1-3 hours. if sauce becomes too thick, thin with a little water. remove bay leaf and serve with your favorite pasta.

Target recipe: to make spaghetti sauce, cook garlic in butter and olive oil over medium low heat just until the garlic is soft but not browned. stir in the parsley or basil and cook for 2 minutes (stirring constantly) until the herbs are limp but still green. pour sauce hot over cooked spaghetti, toss lightly to coat and top with parmesan cheese. serve with french bread and extra parmasan cheese at the table. this garlic sauce will cover 3/4-1 pound of spaghetti or other pasta.