Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: in large mixing bowl, mix flour, oats, sugar, pecans, baking soda and butter. mix at low speed until crumbly. reserve 1 1/2 cups of mixture for topping; press remainder into bottom of 9 x 13-inch baking pan. bake at 350°f 12-15 minutes. spoon pie filling evenly over crust. sprinkle marshmallows and remaining crumbs over top. return to oven 25 to 35 minutes more, or until topping is golden. cut into bars when cool.

Target recipe: beat the eggs until foamy (thick). gradually add the sugar; mix well. add the melted butter and the flour. once it is all well mixed, blend in the nuts and cranberries. spray or butter the pan. heat the oven to 350 deg f. use an 8x8" glass pan. bake for 45 minute cool completely. when making two batches, i recommend that the sugar be reduced from 2 cups to 1 2/3 cups).