Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: set oven to 350 degrees f. butter a 13x9 baking dish. in a skillet, cook bacon until crisp; remove and drain on paper towel; reserve 2 tbsp of drippings. add in the celery and onion in drippings and cook until tender (adding in the chopped garlic the last 2 minutes of cooking time). add mushrooms, sage, seasoned salt and pepper; cook and stir for 5 minutes. remove from heat, stir in stuffing, or prepared bread crumbs, celery leaves, parsley and bacon; mix well. combine eggs and broth; add to stuffing mixture and mix well. spread into prepared baking dish, (dish will be full). dot with melted butter. cover and bake for 30 minutes. uncover and bake 10 minutes longer, or until lightly browned.

Target recipe: in a saucepan large enough to hold all the ingredients melt the butter cook onion and celery until softened but not brown (about 10 min) add mushrooms, cook over med-high heat, stirring until the mushrooms are soft (4min), remove from heat mix in the crumbled bread, toss well add sage, parsley,salt and pepper (at this stage you may cover it and refrigerate for up to one day) mix in the beaten eggs and stuff away! this is enough stuffing for a 16 lb turkey or 2 roasting chickens. if you have extra stuffing just put it in an oven proof dish cover tightly and bake it for the last hour of your bird's time (of course the time for this depends on the amount you have left over).