Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: preheat oven to 350. spray 9x13 pan with cooking spray. make the sauce: puree one pepper (discard seeds and stem), cream cheese and salt in blender. stir in picante sauce. in another bowl, stir together chicken, the other pepper (diced), green onions and half of the above sauce. spoon filling onto tortilla. roll and place seams side down in baking dish. spoon reserved sauce over tortillas. cover loosely with foil. back 30 minutes until hot. sprinkle cheese on top, can put back in oven for 5 minutes. serve on shredded lettuce. optional: black slices and sour cream for garnish.

Target recipe: boil chicken breasts for 20-30 minutes. add soup, cream cheese, chilis, onion, sour cream and cheese to broth. cut tortillas into 1/4. add chicken that you have already chopped into small pieces to cream cheese mixture. in 9x14 pan, layer: tortillas, chicken, cheese ps: if you want to take a whole lot more time you can dip tortillas in sauce to softened. dont add chicken to sauce. put chicken on tortilla and roll it up. pour creme cheese mixture over tortillas filled with chicken and add cheese on top of this. my recipe is simplified into a casserole. taste just as good without the trouble. taste better, you didnt have to go to that much trouble.