Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: in a large bowl combine the salad greens, chicken, baby corn, green onions, and radishes. for dressing. in a screw top jar combine the orange juice, vinegar, sesame oil and pepper. cover and shake well. pour dressing over greens mixture, toss gently to coat. divide among 6 salad plates/bowls, sprinkle with sesame seeds.

Target recipe: combine first seven ingredients for sauce. put in a quart jar; shake and refrigerate till needed. mix chicken and soy sauce. stir in egg. add cornstarch and mix till chicken is coated. fry the chicken until crispy and well done. drain. add the sauce mixture and the chicken to a clean wok or skillet. cook until thick. add water if it gets too thick. sprinkle with sesame seeds and serve with rice.