Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: puncture potatoes with fork. microwave potatoes on high for about 8 minutes. (time may vary). cool then chop into bit size pieces or scallop. cook onion until tender in 2 tbs margarine in a med size pot or fry pan. stir in soup, potatoes and pepper to taste. boil then reduce heat to low, cover and simmer 5 minutes. sprinkle with bacon and parsley if desired.

Target recipe: peel and thinly slice potatoes. toss slices in 1 cup water and 1/2 tsp cream of tarter. drain in colander. this step is necessary so that potatoes don't turn brown. put half of sliced potatoes in greased crockpot. top with half of onion slices, flour, salt and pepper. add remaining sliced potatoes and onions. sprinkle with remaining flour. add butter and undiluted soup. cover and cook on low for 7 to 9 hours or high for 3 to 4 hours. add cheese slices 30 minutes before serving.