Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: heat oil in a large skillet over medium-high heat. add chicken and cook until browned. stir in onions and green pepper and saute until tender. add beans, water, taco seasoning mix, salt, pepper, and chili powder; bring to a boil. reduce heat and cook until thickened, about 5-7 minutes, stirring often. spoon filling into warmed tortillas. top with cheese, tomato and green onion. roll up and serve immediately.

Target recipe: preheat oven to 350°f lightly grease baking sheet. heat oil in medium skillet. add onion; cook 5-10 minutes or until tender. add salsa and cheese; cook over low heat until cheese is melted. stir in chicken. roll each biscuit into 4-inch circle. place chicken mixture down center of each biscuit; fold two opposite edges over filling (like a taco shell). secure biscuits shut using wooden toothpicks. bake for 15 minutes or until biscuits are golden brown. great with sour cream, extra salsa or guacamole to dip enjoy!