Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: combine 2 tbsp corn starch with 1 tbsp soya sauce. stir in chicken and let stand 30 minutes. meanwhile combine and set aside sugar, corn starch, lemon peel, lemon juice, remaining soya sauce and water stir fry chicken and onion 3 minutes. reduce heat to medium high, add sauce and cook until done. add more lemon peel if necessary.

Target recipe: dredge the chicken in flour mixed with salt. shake off excess and brown in a hot skillet. remove chicken and put in the crock pot. mix the lemonade, brown sugar, vinegar (use regular vinegar if you prefer) and catsup and pour over the chicken. cook on high for 3 to 4 hours. when ready to serve, remove the chicken to a warm platter and thicken the sauce with the cornstarch/water solution, and serve along with the chicken.