Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: place chicken in a large glass baking dish. in a bowl stir together rest of ingredients until well blended. reserve 1/2 cup of marinade for basting chicken during cooking. pour remaining marinade over chicken. cover and refrigerate at least 1 hour (longer is better). remove chicken from marinade. discard marinade. grill turning and basting occasionally with reserved marinade. cook about 40-50 minutes or until juices run clear.

Target recipe: place each chicken breast between 2 pieces of plastic wrap. flatten chicken to 1/4-inch thickness, using a meat mallet; cut into 1-inch pieces. place in a shallow container. combine next 7 ingredients, mixing well. pour over chicken;cover and chill 1-2 hours. thread chicken onto skewers; cook over hot coals 6-8 minutes or until done, turning occasionally and basting with remaining marinade. serve with picante sauce.