Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: mix sauce then boil 2 minutes reduce heat and simmer 30 minutes. combine chicken and 3/4 lb jack cheese, 3/4 lb cheddar and half sauce. dip tortillas in hot oil 10-15 seconds then into sauce then fill with chicken mixture. fill 9 x 13 pan with enchiladas then cover them with remaining sauce top with cheese bake at 350 for 15-20 minutes.

Target recipe: boil chicken breasts for 20-30 minutes. add soup, cream cheese, chilis, onion, sour cream and cheese to broth. cut tortillas into 1/4. add chicken that you have already chopped into small pieces to cream cheese mixture. in 9x14 pan, layer: tortillas, chicken, cheese ps: if you want to take a whole lot more time you can dip tortillas in sauce to softened. dont add chicken to sauce. put chicken on tortilla and roll it up. pour creme cheese mixture over tortillas filled with chicken and add cheese on top of this. my recipe is simplified into a casserole. taste just as good without the trouble. taste better, you didnt have to go to that much trouble.