Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: in a large dutch oven, melt the butter with the olive oil, add the garlic and onion, and saute until onion is soft/translucent. add the ground sirloin and italian sausage and cook until no longer pink. stir in the remaining ingredients, adding the bay leaves last so as not to break them up during stirring. adjust the seasonings as needed to suit your taste. bring the sauce to a boil, then turn heat down to the lowest possible heat and let simmer for 2 hours covered with an offset lid. serve with cooked spaghetti and parmesan cheese.

Target recipe: to make spaghetti sauce, cook garlic in butter and olive oil over medium low heat just until the garlic is soft but not browned. stir in the parsley or basil and cook for 2 minutes (stirring constantly) until the herbs are limp but still green. pour sauce hot over cooked spaghetti, toss lightly to coat and top with parmesan cheese. serve with french bread and extra parmasan cheese at the table. this garlic sauce will cover 3/4-1 pound of spaghetti or other pasta.