Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: prehead oven to 350°f. mix flour, baking powder, baking soda and salt together. smash bananas. whisk egg whites and sugar until stiff or take on a creamy look. mix egg yolks with smashed bananas and 1/2 of the amount of flour. then gradually add in the remaining flour. fold in egg whites/sugar mixture into the banana mixture (note: do not overmix) pour mixture into a greased tin and bake for approximately 1 hour.

Target recipe: preheat oven to 350 and deg;f. mix bananas, xylitol and molasses in mixer using paddle attachment until bananas are completely mashed. add flour and baking soda; mix until combined. scrape down sides as needed. add oil, cream and vanilla extract in a steady stream until fully emulsified. add eggs and scrape bowl down. divide mixture into 2 loaf pans. bake for 30 minutes at 350f, reduce temperature to 330f for 50 minutes. remove from pan and cool on wire rack.