Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: heat oven to 350 degrees. combine cake mix, eggs and cherry fruit filling; blend well. pour into greased and floured 9 x 13-inch pan. bake 25 to 40 minutes or until cake springs back when lightly touched. frost after cooling with the following. combine sugar, butter and milk in small pan; bring to boil, stirring constantly. cook 1 minute; remove from heat. stir in chocolate pieces until melted and smooth. spread on cake. yummy!

Target recipe: preheat oven to 300° f and #8232;(this is not a typo! this is a slow bake chocolate cake recipe.). use crisco shortening to lightly grease and flour the and #8232;9 x 13 inches baking dish. (it's a one layer chocolate cake!). place all the ingredients on the left into a mixing bowl. mix at medium or medium high speed until all ingredients are blended and smooth. pour into greased and floured baking dish. bake for 1 hours. test by sticking with knife. if it comes out clean, it's done! allow to cool.