Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: bring 2 cups of water to a boil, pour over oatmeal, and let cool. dissolve yeast in 1/2 cup warm water and let sit for 5 minutes. to oatmeal mixture, add sugar, yeast, butter, molasses, and flour. knead hard and let rise for 45 minutes. punch down and let rise an additional 30 minutes. place into greased bread pans and let rise 2 hours. bake at 350 degrees for 45 to 60 minutes.

Target recipe: pour boiling water over oats; let rest 2 hours. sprinkle yeast over lukewarm water; stir until dissolved. add to oats with molasses, salt and butter. stir in flour, beating with wooden spoon until well mixed. shape into ball. place in a buttered bowl, cover with tea towel and let rise in a warm place for 1 hour and 15 minutes. punch down, then beat again until smooth. divide batter into 2 buttered loaf pans. let rise until doubled, about 40 minutes. bake in 375 oven for 40-45 minutes, or til loaves are golden and pull away from sides of pan.