Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: sugar, cornstarch and salt. add milk and sugar mixture to rice. heat to boiling; boil 1 minute, stirring constantly. remove from heat. stir in butter and vanilla. separate eggs (whites will not be used) and beat yolks. slowly stir about 1 cup of the hot rice mixture into the beaten egg yolks in a bowl. blend with the remaining mixture in saucepan. cook over medium heat, stirring frequently, just until mixture starts to bubble. serve warm or cold, plain or with favorite topping. optional: one or more of the following ingredients can be added after the egg yolks and before final cooking. 1/2 c raisins 1/2 c chopped nuts 1/2 c chopped apples 1 t cinnamon

Target recipe: in a large heavy-bottom saucepan, cook rice according to package. drain any additional liquid; add the sugar, pinch of salt, half and half, evaporated milk and vanilla. mix, and simmer on low heat for 20 minutes. in a small bowl, mix the water and cornstarch together until smooth; add to the rice mixture; simmer for 20 minutes longer. let cool, add the raisins. enjoy!