Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: brown up sausage in pot you are using to make sauce, when browned up push to the side but keep in pot. brown chopped meat in a separate pan. in the same pot as the sausage saute the chopped onion in olive oil. just before you are done add the shredded garlic. add the cans of crushed tomato and tomato paste. add the browned chopped meat. add the oregano, basil, bay leaves, italian seasoning, salt, black pepper and grated cheese. bring everything to a boil then simmer for 2 1/2 hours. enjoy!

Target recipe: to make spaghetti sauce, cook garlic in butter and olive oil over medium low heat just until the garlic is soft but not browned. stir in the parsley or basil and cook for 2 minutes (stirring constantly) until the herbs are limp but still green. pour sauce hot over cooked spaghetti, toss lightly to coat and top with parmesan cheese. serve with french bread and extra parmasan cheese at the table. this garlic sauce will cover 3/4-1 pound of spaghetti or other pasta.