Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: cover bottom (single layer) of 9x13 inch pyrex pan with potato wedges. mix water, oil, lemon juice, oregano, salt and pepper. pour over potatoes. add garlic cloves or sprinkle with garlic powder. if using garlic salt, omit salt. bake in 350 oven for 1-1/2 to 2 hours or until all liquid has been absorbed. stir every 20 minutes. this recipe can be halved, if desired.

Target recipe: mix all the ingredients, except the potato chips and melted unsalted butter, together in a 9-inch by 13-inch casserole dish. refrigerate; (can be made the night before.) before baking, add 2 cups crushed potato chips and ½ cup melted butter to the top of the casserole. bake at 350 degrees for one hour. refrigerate leftovers.