Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: cook tomatoes for 30 minutes and run through colander for juice. add peppers, chopped onions, sugar, salt, granulated garlic, tomato paste, oregano, sweet basil and crisco oil to juice. simmer 2 1/2 to 3 1/2 hours until desire thickness is reached. put into hot jars and seal. this makes 10 to 12 quarts. process in hot water bath a few minutes. hint: if not thick enough when preparing spaghetti i add a 3 oz. can of tomato paste before serving. may also add fried hamburger meat and mushrooms when ready to use.

Target recipe: add tomato sauce, tomatoes, tomato paste, basil, oregano, and bay leaf to a saucepan. simmer with a lid on for about 1/2 hour to get rid of that 'canned tomato' taste. ready to serve. meat sauce variation: after letting sauce simmer for about 15 minutes, i often add 1 lb browned ground turkey and 1 cup sauteed diced onion. i let it simmer another 1/2 hour and it is ready to go over pasta. enjoy.