Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: cut broccoli spears into bite size pieces and place in bottom of greased crock-pot. in sauce pan, blend milk, cream cheese, salt, garlic salt, and parmesan cheese over low heat until melted and smooth. pour one cup over broccoli. top with sliced chicken (turkey). pour remaining sauce over chicken. cover and cook on low for 4-6 hours . serve over rice if desired.

Target recipe: put the chicken breasts in a 9x13 inch glass baking dish. put a slice of lorraine cheese on each piece of chicken. mix the soup, water and stuffing together (i add only as much stuffing as i think it needs- i don't always add the whole bag as i',m afraid it will be dry. usually i add about 3/4 of the bag.) pour the stuffing mixture over the chicken. melt the stick of butter and drizzle over the top. bake, uncovered, for 1 hour at 375 degrees f. i like the onion and sage stuffing myself and this is what i used.