Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: boil noodles until tender, drain away water. combine in a large bowl all ingredients except soup, milk, cheese and potato chips. combine soup, milk and cheese in a sauce pan on the stove top until cheese is melted. pour the heated soup, milk and cheese mixture over noodle, tuna, vegie, mayo mixture and combine. turn into casserole dish. use two dishes if doubling the recipe. crush potato chips and put on top of casserole. bake uncovered in preheated 425 degree oven for 20 minutes.

Target recipe: heat oven to 350 degrees f. saute onion and celery in butter over medium-low heat; cook until tender; add sherry, allow alcohol to burn off; set aside. combine cooked drained noodles, condensed soup, and milk. add cooked vegetables to noodles. mixture should be juicy. add more liquid (milk) if too dry. mix in mushrooms, peas, tuna, garlic, paprika, and parmesan cheese. season to taste with salt and pepper. spread mixture into a 1 1/2-2qt. casserole dish and bake at 350 degrees f. for 30 minutes, or until bubbly around the edges. sprinkle enough fried onions over the top to cover it evenly (usually a small can or so, to taste); bake for 3-5 minutes more, or until onions brown nicely. remove from oven and let rest 5-10 minutes before serving.