Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: saute garlic, onion and bell pepper in oil until onion and pepper are translucent. add beef to onion-pepper mix. cook til you no longer see pink; drain well and then return to pot. add tomatoes with juice, paste, chili powder and worcestershire; mix well. simmer for 20 minutes. add mushrooms; mix well. simmer 10 minutes longer. serve over hot pasta. i like angel hair with this sauce--it gives it a unique texture. i use georgio bottled mushrooms, del monte tomatoes, hunts paste, lea and perrins worcestershire sauce, mccormick chili powder. all the rest are fresh ingredients. this is an old family recipe. once you taste it, you will never go back to any other sauce.

Target recipe: in a heavy skillet or cast iron frying pan, saute garlic and chili peppers in olive oil until the garlic is golden. pour sauce into a warm serving bowl. cook spaghetti in a large pot of boiling salted water. drain well (do not rinse) and place in the serving bowl with spaghetti sauce mixture. sprinkle with parsley, toss pasta gently to coat and serve with parmesan cheese.