Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: in a small bowl, stir water and sugar together until sugar is dissolved. add yeast on top of water. let sit for ten minutes. in a large bowl, add flour and salt and combine. add olive oil and yeast water mixture together. mix until dough-like. place in warm place. stretch out dough, add toppings. bake at 425°.

Target recipe: preheat oven to 450 degrees. combine the flour, baking powder and salt in a large bowl and mix thoroughly. pour in the beer and mix well. the dough will be sticky. spread a handful of flour on your work surface and dump the dough onto it. tiss the dough around to coat it with flour and prevent it from sticking. knead it 2 or 3 times to make it pliable. shape the dough into a ball and divide it in two if you are making 2 thin crust pizzas. for a deep dish pie do not divide. grease your pizza pan with oil and use a rolling pin to roll the dough out into a circle. brush crust with olive oil lightly and then add your sauce and toppings. bake for 12- 15 minutes or until golden brown on top.