Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: heat oven to 350 degrees. combine cake mix, eggs and cherry fruit filling; blend well. pour into greased and floured 9 x 13-inch pan. bake 25 to 40 minutes or until cake springs back when lightly touched. frost after cooling with the following. combine sugar, butter and milk in small pan; bring to boil, stirring constantly. cook 1 minute; remove from heat. stir in chocolate pieces until melted and smooth. spread on cake. yummy!

Target recipe: mix well first 6 ingredients. pour into a greased and floured 9x13-inch pan. bake at 350°f for 20-30 minutes. icing: bring to boil 1 cup sugar, 1 stick margarine and 1/3 cup evaporated milk. boil 1 minute. add chocolate chips and pecans and pour over warm cake.