Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: place the peppers, onions, and ginger in a jar of a food processor and pulse until smooth. add the chile paste and oil and blend. then add the allspice, oregano, and water. rub this mixture all over the pork. marinate overnight. barbecue pork fillets or roast in a 400 degree oven.

Target recipe: in a large bowl combine the first 7 ingredients. mix thoroughly. in a food processor combine green onions and garlic, peppers, onion, lemon juice, oil, soy sauce, malt vinegar and ginger. blend until very smooth. place pork in a glass bowl or large freezer bag, combine all ingredients and coat pork well. cover and stir or flip often. marinate for at least 8 hours. take out of the fridge 1 hour before grilling. preheat grill to medium high, skewer pork, 4 cubes to a skewer. cook for 6-8 minutes on one side, flip and 6-8 minutes on the other.