Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 400°f. slice rhubarb into 3/4 inch chunks. place in a 13x9-inch baking dish, add sugar and flour. in a processor mix flour and butter cut into pieces until small pea size clumps appear add sugar, oatmeal, cinnamon; pulse to combine. sprinkle over rhubarb. bake 35 minutes.

Target recipe: preheat oven to 350, grease 9x13 baking dish. mix oats,brown sugar,flour and butter together, put 1/2 of mixture into the bottom of baking dish, place rhubarb over the mixture and sprinkle with cinnamon. in medium saucepan cook water,sugar,cornstarch and vanilla over medium heat until thick, let cool slightly,pour over rhubarb and sprinkle remaining oats+flour mixture on top bake for 30-35 minutes.