Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: heat oven to 350 degrees. combine cake mix, eggs and cherry fruit filling; blend well. pour into greased and floured 9 x 13-inch pan. bake 25 to 40 minutes or until cake springs back when lightly touched. frost after cooling with the following. combine sugar, butter and milk in small pan; bring to boil, stirring constantly. cook 1 minute; remove from heat. stir in chocolate pieces until melted and smooth. spread on cake. yummy!

Target recipe: preheat your oven to 350 degrees fahrenheit. combine all your dry ingredients in a bowl except your chocolate chips and slowly mix in your wet ingredients. pour into a greased circular pan or 9 by 13 inch rectangular pan. add your chocolate chips on top, and softly push into the batter making sure not to let them touch the bottom or sides of the pan, since they easily stick. bake for around 30 minutes, add more time if needed.