Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: add one tbs of olive oil to pan, brown sausage in oil. after the sausage is brown, remove from pan and add the garlic cloves and tomato paste( cook for 2 to 3 minutes). add sausage back to the pan, add the two big cans of tomato (crushed or whole). add italian seasoning (about a tablespoon). add fresh basil to pot or pan. add salt and pepper. bring to a boil then reduce heat. cover pan or pot , simmer for 2-4 hours stirring every 15-20 minutes. when done boil spaghetti and your all set.

Target recipe: to make spaghetti sauce, cook garlic in butter and olive oil over medium low heat just until the garlic is soft but not browned. stir in the parsley or basil and cook for 2 minutes (stirring constantly) until the herbs are limp but still green. pour sauce hot over cooked spaghetti, toss lightly to coat and top with parmesan cheese. serve with french bread and extra parmasan cheese at the table. this garlic sauce will cover 3/4-1 pound of spaghetti or other pasta.