Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: pre-heat the oven to 375. bake the potatoes until soft (30 to 50 minutes, depending on the size). slowly heat the oil. remove from the heat and add the garlic. allow steeping at least 10 minutes. place the potato on a cutting board. cover with a clean towel. using a meat tenderizing mallet carefully punch the potato. use a spatula to transfer to a plate. pour the garlic oil and vinegar (if used) over the potato. check the seasoning.

Target recipe: in a large resealable plastic bag, combine flour, parmesan cheese and paprika. cut potatoes into thin wedges or small bite size chunks. dip potato pieces in milk, then place in the bag of flour/cheese mixture. toss the bag to coat. place potatoes in a greased baking dish and drizzle with 2 tbsp of the melted butter. bake uncovered at 400 for 20 minutes. stir, turn potatoes, then drizzle with remaining butter and bake for an additional 20-25 minutes. serve with sour cream dip.