Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: place the beans in a pan of boiling salted water and cook for 6-8 minutes until firm but not raw, drain well melt the butter in a pan, add the olive oil and heat, adding the onion and cooking for 3-4 minutes. add the beans, salt and pepper to taste and toss. add the chicken stock and garlic. cover and cook for about 10 minutes until tender. season well if desired and serve.

Target recipe: melt the margarine in a non-stick skillet over medium-high heat. add the shallots and cook 10 minutes, or until golden, stirring occasionally. add remaining ingredients except for the parmesan cheese. bring mixture to a boil. cover, reduce heat and simmer around 15 minutes or until the beans are tender. transfer to a serving dish and sprinkle with the parmesan cheese.