Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350. grease 13 x 9 x 2-inch baking pan. sift together the flour, baking soda and salt; set aside. combine sugar, eggs, and oil in a mixing bowl. beat with an electric mixer set at medium speed for 2 minutes. beat in the beets, cooled chocolate, and vanilla. gradually add dry ingredients, beating well after each addition. pour into prepared baking pan. bake for 25 minutes or until cake tests done. cool in pan on rack. cover and let stand overnight to improve flavor. sprinkle with confectioners' sugar.

Target recipe: preheat oven to 325 degrees f. melt chocolate and butter either in microwave or in hot water,cool slightly whisk yolks and sugar then add flour and the chocolate mixture. whisk egg whites till stiff but not dry (you can add a bit of sugar). mix the whites to the flour mixture first two three spoons then the rest trying to keep the air in the whites mix in the cocoa. butter a 9 inch square baking pan or put in a wax paper, bake 32-33 minutes serve with some powdered sugar on top.