Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 375 degrees (farenheit). remove biscuits from can and cut each individual biscuit into 5 pieces, place cut up biscuits in a large bowl chop pepperoni and green onion. pour cheddar cheese sauce into the biscuit dough in bowl and stir well. pour biscuit mixture into a greased 11x7 inch pan. top mixture with the chopped pepperoni and green onion then top with the mozzarella cheese. bake for 15 minutes or until hot and biscuits are "bubbled up".

Target recipe: preheat oven to 450f(230c). sift together flour and baking powder into a large bowl. cut butter into flour mixture with pastry blender or 2 knives until particles are the size of small peas. stir in cottage cheese all at once. drop by generous tablespoons onto a lightly greased cookie sheet. bake for 15 minutes or until golden.