Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: cut chuck into 1" cubes. saute onions and garlic in heated shortening or oil in a large kettle until tender. stir in paprika; cook 1 minute. wipe beef cubes until dry. brown cubes, several at a time, on all sides. add tomatoes, caraway seeds, marjoram, lemon peel, water, salt, and pepper. bring to a boil. lower heat and cook slowly, covered, 45 minutes. add potatoes and continue to cook about 20 minutes longer, until potatoes are tender.

Target recipe: cut meat into 1-inch cubes then salt. chop onions and brown in oil. add beef and paprika, simmer for 1 hour. add water, potatoes, bay leaf, and pepper. cover and simmer for 40 minutes. separately mix bisquick and milk. drop by spoonfuls onto boiling stew and cook, uncovered, for 10 minutes. cover and cook for 10 minutes. serve over cooked, wide egg noodles, top with a dollop of sour cream.