Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: bottom layer: mix all ingredients together and put in a 9 x 13 pan. bake 350° for 30 minutes. cool. middle layer: mix all ingredients together and spread on cooled cake. refrigerate at least an hour. top layer: melt together and let cool slightly and then spread over mint layer. cut into 1" squares.

Target recipe: preheat oven to 350 degrees f. in a small saucepan, combine 1/2 c milk and the mint-chocolate chips. cook over low heat, stirring constantly, until chips are melted and mixture is smooth. set aside. in a large bowl, combine remaining 1 c of milk, condensed milk, and eggs; beat until well blended. add chocolate mixture; beat well. pour into a 1-quart casserole. fill a 13 x 9 x 2-inch baking pan with 4 cups of water. place casserole in baking pan. bake at 350 degrees f. for 50 to 55 minutes. serve warm or cool completely.