Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: in a large pot boil ribs in pineapple juice for 45 minutes. drain off juice, place rib`s in a 9x13 inch baking dish, baste with sauce. put dish in oven and broil for 2-3 minutes. then repeat the same process on other side. baste and broil. then they are ready to serve. this serve`s six.

Target recipe: mix together the vinegar, soy sauce, garlic, bay leaves, and peppercorns. add pork ribs and toss to coat. marinate overnight in refrigerator, turning at least once. dain marinade into a large straight-sided skillet or 2 smaller skillets. bring to a boil and add ribs. cover and simmer for 1 hour, turning ribs over half way through. add coconut milk and simmer 20 minutes longer, uncovered. remove ribs and turn heat to high. boil the sauce and reduce to about 1 cup. strain and set aside. brush the ribs with the sauce. grill or broil until slightly crisp, basting with the sauce.