Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: cut up the bacon and fry in butter. peel and cut potatoes, and clean and cut up leeks. add to the saucepan and fry for 5 minutes. stir in stock, add salt and pepper to taste. cover and simmer for 30 minutes until the vegetables are tender. add milk and reheat but do not boil. if desired, blend for a few seconds. serve with grated cheese and parsley.

Target recipe: in a large saucepan, cover potatoes with water and cook. in large frying pan cook bacon until crisp. saute onion in bacon drippings (if i have fresh garlic i will add a chopped clove with the onion). drain off any excess drippings. add milk, oxo cubes, salt and pepper, flour. mix well and cook stirring until thickened. add to potatoes and water and stir well. simmer 5- 10 minutes.