Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: preheat oven to 350 degrees f (175 degrees c). place chicken breast halves on a medium baking sheet and sprinkle with taco seasoning. bake in the preheated oven 20 minutes, or until no longer pink. remove from heat, cool and shred. place shredded chicken in a medium bowl, and mix in cream cheese, mayonnaise, cheddar cheese, green chile peppers and jalapeno pepper. transfer the chicken mixture to a medium baking dish. bake uncovered in the preheated oven 30 minutes, or until the edges are golden brown. serve with tortilla chips. *this can be kept warm in a crockpot.

Target recipe: boil chicken breasts for 20-30 minutes. add soup, cream cheese, chilis, onion, sour cream and cheese to broth. cut tortillas into 1/4. add chicken that you have already chopped into small pieces to cream cheese mixture. in 9x14 pan, layer: tortillas, chicken, cheese ps: if you want to take a whole lot more time you can dip tortillas in sauce to softened. dont add chicken to sauce. put chicken on tortilla and roll it up. pour creme cheese mixture over tortillas filled with chicken and add cheese on top of this. my recipe is simplified into a casserole. taste just as good without the trouble. taste better, you didnt have to go to that much trouble.