Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: melt butter in a large saucepan, add leeks, potatoes and onion, stir well to coat with the butter. cover tightly with a piece of grease proof paper and cook on a low heat stirring frequently for about 15 mins until softening but not colouring. add stock and milk and season with salt and pepper. bring to the boil and simmer gently for about twenty mins until vegetables are tender. transfer soup to a food processor or blender and blend until smooth. serve and enjoy!

Target recipe: in a large saucepan, cover potatoes with water and cook. in large frying pan cook bacon until crisp. saute onion in bacon drippings (if i have fresh garlic i will add a chopped clove with the onion). drain off any excess drippings. add milk, oxo cubes, salt and pepper, flour. mix well and cook stirring until thickened. add to potatoes and water and stir well. simmer 5- 10 minutes.