Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: preheat oven to 375 degrees. spray a 13 x 9 pan with oil. peel and cut garlic cloves in half or thirds. rub sides and bottom of dish with cut side of garlic cloves. leave garlic pieces in bottom of pan. layer half of potatoes in bottom of pan. salt and pepper. sprinkle with half the cheese. pour half the cream over potatoes. repeat layer. bake for 60 to 75 minutes until potatoes are done. push potatoes down into cream during the first 30 minutes of baking. if top gets too brown cover with foil.

Target recipe: skin the tomatoes by putting them into a bowl, adding boiling water and leaving them for 20 seconds, drain and plunge them into cold water, the skins should come off easily. slice the tomatoes thinly. grease a baking dish well with some butter, arrange a layer of tomato slices evenly on the bottom of the dish and then sprinkle with some of the garlic, sugar, basil, salt and pepper. add a thin layer of cream and repeat with more tomato sllice layers until all ingredients are used. mix the parmesan cheese and the breadcrumbs together and srinkle over the top. drizzle any remaining butter over the top. bake in the oven at 189 c (350 f) for 40 minutes until golden brown. serve hot.