Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: cook the green beans until tender. fry the bacon (if using) until crisp. drain and crumble. cook the onions in about 2 tablespoons of the bacon fat, just until they are tender. toss the hot green beans, onion and bacon together. drizzle with the tarragon vinegar.

Target recipe: teriyaki-honey sauce:. in a small bowl, stir together the teriyaki suace, honey and melted butter. bring a large pot of water to a boil. drop in the beans and cook for 4-5 minutes, or until the beans are bright green. drain the beans in a colander, then plunge them into ice water. drain again and set aside. in a skillet, cook the bacon until very crisp. crumble and set aside. saute the peppers, onion and garlic in the hot bacon fat for 2-3 minutes. add the beans, cashews and bacon to the skillet and heat through. add the teriyaki-honey sauce and toss gently. add the lemon juice and toss again. enjoy.