Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 350 degrees. mix together flours, baking powder and salt; set aside. soften shortening and gradually add sugar; beat until light and fluffy. add 2 beaten eggs. add dry ingredients alternately with mashed bananas. blend well. spoon into well greased 8 x 4 x 2 1/4" loaf pan and bake for 60 minutes or until lightly browned. allow to cool in pan for 10 minutes and continue cooling on rack. cut when cool. if using individual size (mini) loaf pans, bake for 35 minutes and check to see how close they are to being finished.

Target recipe: prehead oven to 350°f. mix flour, baking powder, baking soda and salt together. smash bananas. whisk egg whites and sugar until stiff or take on a creamy look. mix egg yolks with smashed bananas and 1/2 of the amount of flour. then gradually add in the remaining flour. fold in egg whites/sugar mixture into the banana mixture (note: do not overmix) pour mixture into a greased tin and bake for approximately 1 hour.