Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: combine garlic, rosemary, olive oil and salt in a blender or food processor: blend until mixture forms a paste. rub paste over the roast; cover and let stand 30 minutes. place roast, fat side up, on a rack in a roasting pan. bake at 325 for 2 1/2 hours or until internal temp reaches 165. let roast stand for 15 minutes before slicing.

Target recipe: marinate pork loin in wine, garlic and herbs overnight. place pork in a a large covered roasting pan (i used a three quart casserole, but if you want to add a few extra veggies, you may want to go bigger. arrange vegetables around the roast. pour the marinade over roast and vegetables. cover and bake at 350°f for 1 1/2- 2 hours. remove cover and continue baking for another 1/2 hour.