Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: preheat oven to 400 degreesf. spray a 2 quart baking dish with oil. cook the potatoes covered in cold water, bring to boil and simmer until just tender (approximately 10 minutes). drain and set aside. while the potatoes are cooking, put 2 tbsp of oil in a skillet and over medium-low heat cook the onions and garlic until the onions begin to brown (apprx 15 minutes). spread a thin layer of potatoes in the baking dish, sprinkle with thyme, salt and pepper. top with a layer of onions. repeat layers twice ending with a layer of onions. pour in milk and sprinkle with paprika. bake until lightly browned (about 20 minutes). serve immediately.

Target recipe: put the potatoes in a large pot, cover with water, and cook over medium-high heat until soft. while potatoes are cooking; in a skillet, cook beef, red pepper, and onion until meat is browned and vegetables are tender; drain. add corn, soup, milk, and garlic salt. mix well. once the potatoes are soft, drain and mash with sour cream. add salt and pepper. spread meat mixture into a baking dish. top with mashed potatoes. drizzle with butter. bake, uncovered, at 350 degrees for 30 minutes. for additional browning, place under broiler for a couple of minutes. sprinkle with parsley.