Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: combine cream cheese and peanut butter in a large mixing bowl; beat at medium speed of an electric mixer until light and fluffy. gradually add whipped topping and powdered sugar, and continue beating until smooth. spoon filling into prepared crusts. cover and freeze at least 8 hours. garnish, if desired.

Target recipe: preheat oven to 350°. in large bowl, with wire whisk, beat eggs. beat in pumpkin, sugars, peanut butter, pumpkin pie spice and salt. gradually add light cream, beating until blended; pour into pie crust. bake 65 minutes or until knife inserted in center comes out clean. on wire rack, let cool. garnish, if desired, with whipped cream.