Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: preheat oven to 350 degrees f. cook cubed chicken and onions 5-7 minutes in skillet over med-hi heat or until juices are clear. mix green chilis, sour cream, and cream of chicken soup in a bowl. microwave for 1 - 1 1/2 minutes. put 1/3 celsius of chicken in the center of each tortilla. pour 1/4 celsius sauce over the top of the chicken. roll up tortilla and put in a casserole dish. repeat until all 12 tortillas are done. pour remaining sauce over the top of the tortillas and spread well. cover with tinfoil and bake for 30 minutes. uncover and bake 15 more minutes.

Target recipe: boil chicken breasts for 20-30 minutes. add soup, cream cheese, chilis, onion, sour cream and cheese to broth. cut tortillas into 1/4. add chicken that you have already chopped into small pieces to cream cheese mixture. in 9x14 pan, layer: tortillas, chicken, cheese ps: if you want to take a whole lot more time you can dip tortillas in sauce to softened. dont add chicken to sauce. put chicken on tortilla and roll it up. pour creme cheese mixture over tortillas filled with chicken and add cheese on top of this. my recipe is simplified into a casserole. taste just as good without the trouble. taste better, you didnt have to go to that much trouble.