Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: heat oven to 350 degrees fahrenheit. grease bottom of loaf pan 9x5x3, i use pam. beat all ingredients at low speed for 30 seconds, scraping constantly. beat at medium speed, scraping constantly for 1 minute. pour into loaf pan. bake for 50-55 minutes. cool in pan for 10 minutes. remove from pan. wrap in plastic wrap or foil and store in refrigerator.

Target recipe: preheat oven to 350°f lightly spray an 8 x 4-inch loaf pan with vegetable cooking spray. combine flour, baking powder, soda, salt and cinnamon; set aside. beat eggs and splenda® granulated on medium speed with an electric mixer for 5 minutes. add oil, applesauce and vanilla; beat at medium speed 1 minute or until blended. add flour mixture; beat at low speed just until blended. stir in zucchini and walnuts. spoon batter into prepared pan. bake 40 minutes or until cake tester inserted in center comes out clean. cool in pan on a wire rack 10 minutes; remove from pan and cool on a wire rack. canadian living cooks.