Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: melt butter and sugar in heavy medium nonstick skillet over medium heat, stirring constantly. add rum and nutmeg and stir until very thick and syrupy, about 2 minutes. add pineapple and stir just to heat through. spoon pineapple and sauce over ice cream.

Target recipe: put all ingredients, except pineapple, in deep saucepan. cook and stir for 5 minutes, or until the sugar is dissolved. add pineapple, and cook and stir for 6-8 minutes, until sauce has thickened slightly, and pineapple is tender. remove from heat and let stand for 5 minutes. add butter and stir until smooth.