Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: with mixer on low speed blend, butter, eggs and water. by hand stir in cake mix. add coconut and nuts. chill dough for approximately 1 hour before placing on parchment lined baking sheet. form into large balls, place on baking sheet and press down with hand. bake 350 degrees for 12 minutes. let cool before removing from baking sheet. note: if you wish a more chocolate flavor add the optional 4 tablespoons of cocoa.

Target recipe: pre-heat oven to 190/ 375 / gas5. cream the sugar and butter. add the remaining ingredients and mix well. divide the mixture in half and then tear off and shape a total of 18 balls. place on a lined baking sheet and squash slightly to make a squat flat circle. bake for 8 minutes. leave to cool for 1 minute and place on to a cooling rack.