Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: combine first 3 ingredients in large bowl and mix together with spoon. combine oil, eggs and vanilla extract, beat slightly and then add to dry ingredients, stir well. stir in pecans and mix well. stir in chocolate morsels if you choose to add these and mix well. drop by teaspoonful on ungreased cookie sheet. drop about 2-inches apart. bake at 325°f for 12 minutes or until lightly browned.

Target recipe: in a large mixing bowl, beat margarine and sugars until light and fluffy. add egg whites. in a medium size bowl, combine flour, baking soda, cinnamon and nutmeg; add to sugar mixture. stir in oats, raisins and vanilla. chill 1 hour. preheat oven 350°f. roll a teaspoon of dough into a ball and place on an ungreased cookie sheet. grease the bottom of a glass with margarine, dip glass in sugar and use to flatten ball of dough. continue, leaving adequate space between cookies. bake 10 minutes. cool on racks.