Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: in a large skillet brown onion in butter. combine sour cream, cream of chicken soup, chicken broth,onions. place half the mixture in another bowl; adding the chicken. preheat oven to 350°f. divide chicken mixture among the tortillas, roll, and place in a 13x9x2-inch baking dish. pour remaining sauce over enchiladas and top with grated cheddar cheese. bake for 30 minutes; remove from oven and serve hot.

Target recipe: boil chicken breasts for 20-30 minutes. add soup, cream cheese, chilis, onion, sour cream and cheese to broth. cut tortillas into 1/4. add chicken that you have already chopped into small pieces to cream cheese mixture. in 9x14 pan, layer: tortillas, chicken, cheese ps: if you want to take a whole lot more time you can dip tortillas in sauce to softened. dont add chicken to sauce. put chicken on tortilla and roll it up. pour creme cheese mixture over tortillas filled with chicken and add cheese on top of this. my recipe is simplified into a casserole. taste just as good without the trouble. taste better, you didnt have to go to that much trouble.