Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: cook broccoli in boiling salted water just until done. arrange in bottom of greased 9 x 13-inch pan. layer chicken over broccoli. in mixing bowl combine soup, lemon juice, mayonnaise and curry powder. pour sauce over chicken layer. top with grated cheese and buttered bread crumbs. if ingredients aren’t yet at room temperature, allow pans to cool slightly. wrap each pan with aluminum foil and label. slip pan inside a 2-gallon zip-top bag. if not using zip-top bag, double wrap in aluminum foil prior to labeling. freeze. to serve: thaw completely and bake at 350° for 30-35 minutes. great over steamed rice!

Target recipe: preheat oven to 350. place chicken in a 7"x11"baking dish and bake for 20 minutes. while chicken is baking, cook broccoli until almost done. drain. prepare sauce by mixing all ingredients in a bowl. to make topping melt butter and mix with bread crumbs in a small bowl. remove chicken from oven and place on a plate. place broccoli on the bottom of the baking dish. then put the chicken on top and pour on the sauce. top first with shredded cheese and then sprinkle bread crumbs on top. bake uncovered at 350 for 30 minutes. serve hot with rice.