Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: heat oven to 350°f. in a large bowl, cream butter ( or margarine ) and sugars. stir in egg and vanilla extract. stir in walnuts and chocolate chips. in another bowl, sift flours with baking soda, salt and cinnamon, then add to the creamed mixture. mix in the kahlua ( dough should be the consistency of playdough - if too dry - add a splash of kahlua. if too wet - add flour ). roll dough into a log and divide into 8 pieces, placing pieces on a parchment lined cookie sheet and flatten with flour dusted palm of your hand. bake for 10- 12 minutes or until done - ovens vary.

Target recipe: preheat oven to 375°f. cream butter with splenda and splenda brown in a mixer until light and smooth. add egg, cream and vanilla, and mix until incorporated. gradually add flours, baking soda and salt. turn off mixer and fold in nuts and chips. drop mixture by spoonfuls onto a parchment lined baking sheet. bake at 375f for about 5 minutes and flatten slightly with spatula. finish baking a further 6 minutes, or until lightly browned and set (time depending on size). cool for a minute on pan until they firm a bit, then finish cooling on a wire rack.