Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: place 1/3 cup of oil into frying pan onto medium heat. once the oil is heated add the rice to the oil. you are going to want to simmer the rice until it is a golden brown color, do not let it burn. it will take away from the flavor. once rice is golden brown add water. let rice simmer for 3-5 minutes then add the chicken bullion and tomato sauce. let simmer on medium heat for 3-5 minutes and then cover with lid. let rice cook until done/dry. if the rice still looks a little on the raw side just as the water looks like its starting to dry up, feel free to add more and recover let cook.

Target recipe: melt butter in large saucepan over medium heat. add rice, onion and garlic; cook, stirring occasionally, for 3 to 4 minutes or until rice is golden. stir in salsa, water, cumin, carrot and peas; bring to a boil. reduce heat to low; cook, covered, for 25 to 30 minutes or until liquid is absorbed and rice is tender.