Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: in a large bowl, use a mixer to puree the ingredients except the sour cream and cream- you may also do this in a food processor or a blender. heat oil in a skillet and when hot drop large spoonfuls of the mixture; cook until browned on one side, and then flip them and repeat. when done remove, drain, and place in a warm oven. mix the sour cream and cream together. serve warm with large dollops of the cream mixture!

Target recipe: preheat oven to 375°f. in large skillet, melt the butter, then add the onion and cook over moderate heat for 3 minutes, stirring. remove from heat. in a large mixing bowl, whisk three of the eggs till well blended, then add the cooked onions, potatoes, flour, salt, pepper, tabasco and stir until mixture is firm. form the mixture into 16 round pancakes and place on a large greased baking sheet. in a small bowl, whisk the remaining egg with the water, brush the top of each pancake with the egg wash, and bake the pancakes till golden brown, 20-25 minutes.