Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: cook broccoli until tender, drain. in saucepan, heat mushroom soup and grated cheddar cheese, until cheese melts. add cooked broccoli and stir. put in baking dish. melt margarine in pan and add seasoned bread crumbs. stir until moist with margarine and put on top of broccoli. bake at 350 f until bubbly, about 25-30 minutes.

Target recipe: preheat oven to 350. in sauce pan, cook rice according to package directions. cook broccoli until just tender and drain. in large bowl, combine rice, broccoli, soup, sour cream, green chilies, jalapeños, jalapeño juice and 1 cup of shredded cheese. put mixture in a prepared casserole dish. sprinkle top with remaining cheese. (you may want to cover with tin foil and uncover the last 5 minutes of baking). bake in preheated oven for 35-45 minutes.