Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: on low heat, stir chicken, bell peppers, cream cheese and 1/2 cup of salsa in saucepan until cream cheese is melted. spoon 1/3 cup chicken mixture all down the center of each tortillas; roll up. place seam-side down in lightly greased baking dish. stir on low heat cheese spread and 1/4 cup milk until smooth. pour sauce over the tortillas and cover with foil. bake for 20 min at 350°f or until thoroughly heated. pour the remaining salsa over tortillas. note: use 12x8-inch baking dish.

Target recipe: boil chicken breasts for 20-30 minutes. add soup, cream cheese, chilis, onion, sour cream and cheese to broth. cut tortillas into 1/4. add chicken that you have already chopped into small pieces to cream cheese mixture. in 9x14 pan, layer: tortillas, chicken, cheese ps: if you want to take a whole lot more time you can dip tortillas in sauce to softened. dont add chicken to sauce. put chicken on tortilla and roll it up. pour creme cheese mixture over tortillas filled with chicken and add cheese on top of this. my recipe is simplified into a casserole. taste just as good without the trouble. taste better, you didnt have to go to that much trouble.