Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: in a mixing bowl, cream butter and icing sugar until light and fluffy. stir in flour, cornstarch, baking powder and salt until very smooth. form into a firm ball. place on lightly floured surface. lightly knead five or six times. form level teaspoonfuls into small balls. place two inches apart on unbuttered baking sheet. with fingertips or fork, gently press each ball to slightly flatten it. if desired, place a cherry piece in the centre of each. bake in oven at 325 degrees f for about 15 minutes or until edges are slightly golden and firm to the touch. cool.

Target recipe: preheat oven to 300 degrees fahrenheit. beat butter and sugar until creamy and fluffy. gradually add in flour until thoroughly mixed. spread or pat evenly in ungreased 13x9 pan or on an ungreased cookie sheet. bake for 30-40 minutes or until lightly browned. immediately after removing from oven, prick all over with fork, then cut into bars. cool completely before removing from pan.