Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: mix broth, black pepper, carrot, celery onion and garlic powder in saucepan. heat to a boil. stir in noodles and chicken. cook over medium heat 10 minutes or until noodles are done. sprinkle with dried dill or parsley. oriental variation; add a little fresh grated ginger, crushed garlic clove, a shot of soy sauce and some crushed red pepper. don't use broad noodles use linguine or spaghetti. mexican variation; stir in some salsa and garnish with chopped cilantro.

Target recipe: in a 5-qt casserole combine chicken, 4 cups hot water, celery, carrots, basil, rosemary, pepper and salt. microwave at high 30-40 minutes, or until chicken falls easily from the bone, stirring twice during cooking. remove chicken from the bones. discard bones and skin. dice meat and return to caserole. add 2 cups hot water and noodles. cover. microwave at high 8-10 minutes, or until water boils. then, microwave at high 7-10 minutes, or until noodles are tender.