Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: slice banana into pie shell. prepare pie filling as directed on package for pie,using 2 1/2 cups milk. fold in 1 cup of the whipped topping and pour over banana in shell. top with remaining whipped topping;garnish with banana slices and mint,if desired.

Target recipe: mix water and cornstarch until smooth. stir in eagle brand milk and egg yolks. cook until thick in saucepan or microwave. stir in 2 tablespoons butter. add vanilla. cool slightly (stirring occasionally). pour 1/2 of filling on pie crust. place sliced bananas on filling. pour remainder of filling on the sliced bananas. preheat oven to 400°. top with meringue and brown in a preheated 400°f oven. or may top with whipped cream after chilling pie.