Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 350 degrees. combine group 1 ingredients in a small bowl and set aside. cream group 2 ingredients with a hand mixer, first butter and sugar, then add eggs and vanilla until just mixed and starting to fluff. add group 1 ingredients to group 2 and mix until just blended. do not overmix. add the oats, and then the raisins. you will have to stir these in by hand unless you have a very powerful mixer. using a 2 tablespoon cookie scoop or a large spoon, drop balls of dough onto a cookie sheet lined with parchment paper. bake 12-14 minutes until light brown on top. cool on a baking rack.

Target recipe: cream margarine, shortening, sugars, eggs, corn syrup, water and vanilla; beat well. combine flour, baking soda, spices and salt; add to creamed mixture. beat well; stir in oats and raisins. drop by rounded teaspoonfuls onto ungreased baking sheet. bake at 350° for 15 minutes. cool slightly on sheet before removing to cooling racks.