Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: pre heat oven to 375f, gas 5, 190°c. using a tablespoon of the butter, grease a medium size pie or souffle dish. set aside. sift the flour, salt and baking powder into a medium size mixing bowl. with your fingertips rub the remaining butter into the mixture till it resembles fine breadcrumbs. stir in the sugar and cocoa. with a wooden spoon beat in the eggs and milk and continue beating until mixture is smooth and of a dropping consistency. add the vanilla essence and mix inches. pour the mixture into the greased dish and bake just above the centre of the oven for 30-40 minutes or until a skewer inserted in the centre comes out clean. serve warm with chocolate sauce or custard.

Target recipe: mix flour,cocoa,sugar. add egg yolks. add milk a little at a time until you have the dry ingredients and eggs mixed well. add vanilla and butter. cook over medium heat until thick stirring constantly. pour into baked pie shell. top with meringue and brown.