Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: mix sugar, salt and yolks together in a heavy bottomed pan. slowly stir in hot milk. cook over med. heat, continuing to stir until slightly thickened. remove from heat and cool. add cream and vanilla extract. chill and place in ice cream freezer. follow manufacturer's instructions.

Target recipe: soak gelatin in the 1/2 cup water. scald 2 cups milk and dissolve the gelatin in the hot milk. add the sugar and stir until dissolved. cool to room temperature and add the evaporated milk, the 2 1/2 qts milk and the vanilla flavoring. chill and then freeze in a 6 quart freezer. time it takes to make does not include chilling and freezing. for the blackberry topping i just use a bag of frozen blackberries adding just enough sugar to taste good and enough corn starch to thicken. boil this down and use as ice cream topping. sorry, i don't have measurements for this i just eyeball the ingredients.