Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: cook the noodles until just tender, drain, rinse with cold water, drain well and set aside. in a large skillet melt the butter. add beef and fry until well cooked and crumbly. stir in salt pepper, basil and tomato sauce. in a large bowl combine the noodles, cottage cheese, green onions and sour cream. preheat oven to 350°f. butter a casserole dish (8-inch square). put in half on the noodle mixture. top with half of the beef. add last half of noodles and top with the remaining beef. sprinkle with the cheddar cheese. bake uncovered, 30 minutes or until bubbly and the cheese has melted.

Target recipe: preheat oven to 325°f begin cooking noodles according to package directions. have cream cheese and sour cream ready. remove noodles from heat, drain in collander, and return directly to pot. add cream cheese, sour cream, salt, and black pepper. stirr thoroughly, mixing well. lightly grease a 9x9 pan with butter or spray butter. spread half the noodle mixture into pan. spread chili over top, then spread remaining noodles. sprinkle with cheddar cheese and cayenne pepper. bake for 30-45 minutes or until heated through.