Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: cover the chicken breasts with chicken seasoning then cook the chicken breasts in the oven at 180c for about 20 mins, turning over when necessary. heat pan and oil, add mushrooms and saute until cooked. add cream and simmer for 5 mins. add the cornflour and water to make the sauce a saucy consistency. in the baking dish with the chicken, layer the onion and avocado, cover with half the cream mixture then layer cheese. repeat the layers again(except the chicken obviously). make sure plenty of cheese is on the top. cook for twenty minutes at 180 c. note: you can easily adjust the layers into vegetables you like more, or have more or less of the amounts. the only real unyielding element is enough chicken for everyone.

Target recipe: salsa: mix the following ingredients together tomatoes, 2 tablespoons olive oil shallots, lime juice, garlic, jalapeno, and sugar. season with salt and fresh ground black pepper. this is best if it is made the day before and left in the refrigerator overnight. chicken: season each chicken breast liberally with the taco seasoning. dip each breast in the egg wash and then coat with the crushed nacho chips. heat a heavy bottom pan to medium heat and sear each chicken breast on both sides until the coating is golden brown. place the chicken in an oven at 350 degrees fahrenheit for 10 - 12 minutes.serve with the above salsa recipe, sour cream, and rice.