Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: preheat oven to 400 degreesf. spray a 2 quart baking dish with oil. cook the potatoes covered in cold water, bring to boil and simmer until just tender (approximately 10 minutes). drain and set aside. while the potatoes are cooking, put 2 tbsp of oil in a skillet and over medium-low heat cook the onions and garlic until the onions begin to brown (apprx 15 minutes). spread a thin layer of potatoes in the baking dish, sprinkle with thyme, salt and pepper. top with a layer of onions. repeat layers twice ending with a layer of onions. pour in milk and sprinkle with paprika. bake until lightly browned (about 20 minutes). serve immediately.

Target recipe: cook ground chuck , onion and garlic in a large skillet over medium heat until meat is browned, stirring to crumble meat; drain. add spaghetti sauce, water, basil, oregano, and pepper, stir well. spoon 1/3 of meat mixture into a lightly greased 13 x 9 x2 inch baking dish. top with half of potato slices; cover with 1/3 of meat mixture. add remaining potato slices and remaining meat mixture. cover with aluminum foil. bake at 375°f for 1 hour or until potatoes are tender. remove foil; sprinkle cheese over casserole. bake an additional 5 minutes or until cheese melts. let casserole stand 10 minutes before serving.