Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: prepare pancake or bisquick mix with the milk. turn into a greased 13x9 inch baking dish. drain peaches, reserving 1/2 cup of the syrup and set aside. halve the sausages cross wise-same for the peaches. arrange the sausages and peaches on top of batter-ie. sausage, peach, sausage, peach. bake at 350 degrees for 20 minutes. remove from oven, let cool for 15 minutes or so, cover with foil and refrigerate overnight. next morning heat oven to 350 degrees and cook casserole for 20 minutes. serve with warm syrup syrup: in a medium saucepan whisk together sugar and cornstarch until no lumps remain. turn heat to medium high, adding the reserved peach syrup, cooking to thick and bubbly. stir in maple syrup and margarine. serve warm.

Target recipe: melt butter. blend in flour and pepper. gradually add milk and stir until thickened. add cheese; mix and set aside. fry bacon and onions until browned. add eggs and scramble just until set. add mushrooms and cheese sauce and put into a greased baking dish (9x13-inch). mix breadcrumbs with 3 tablespoons melted butter and paprika; sprinkle over egg mixture. chill for 30 minutes at least or put in fridge overnight. to serve, bake for 30-minutes in a 350f oven.