Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: heat oven to 350 degrees. combine cake mix, eggs and cherry fruit filling; blend well. pour into greased and floured 9 x 13-inch pan. bake 25 to 40 minutes or until cake springs back when lightly touched. frost after cooling with the following. combine sugar, butter and milk in small pan; bring to boil, stirring constantly. cook 1 minute; remove from heat. stir in chocolate pieces until melted and smooth. spread on cake. yummy!

Target recipe: preheat oven to 350°f. grease and lightly flour 8x1 1/2 inch round baking pan. heat chocolate and 1/3 cup water til chocolate melts; cool. beat butter about 30 seconds. add sugar and vanilla; beat til fluffy. add egg yolks one at a time beating one min after each. beat in chocolate mixture. add dry ingredients and buttermilk. fold in egg whites. bake for 30 to 35 minutes. cool 10 minutes. frost.