Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: in a bowl, toss together the parmesan cheese and cornstarch. in a medium saucepan, cook the milk, chicken broth and chiles over medium heat until warm. add the cream cheese and cook, whisking, until smooth, about 5 minutes. bring to a simmer and add the parmesan mixture, a large handful at a time, stirring until smooth. cook the sauce over low heat for about 5 minutes. serve the fondue warm with whatever you like, such as pretzels, potatoes, bacon, cauliflower, etc.

Target recipe: mix flour with chili powder and toss over shredded cheese. pour beer into the fondue pot or slow cooker and cover with cheese mixture. place garlic, green chiles and jalapeno, if desired, over cheese,but do not stir until cheese has melted. set fondue pot or cooker on low. allow to warm slowly and stir occasionally. serve with bread cubes,fresh veggies,corn chips,tortilla chips.