Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: heat a medium pot to medium-high and brown ground beef. drain excess grease, and add in all the seasonings, onion, and garlic. reduce heat to medium, and cook until onion is soft (about 10 minutes). mix in the crushed tomatoes, tomato sauce, and tomato paste. simmer on low (2/10) for 30+ minutes (longer is better, recommend 1 hour for best results). taste every 15 minutes and season to taste.

Target recipe: to make spaghetti sauce, cook garlic in butter and olive oil over medium low heat just until the garlic is soft but not browned. stir in the parsley or basil and cook for 2 minutes (stirring constantly) until the herbs are limp but still green. pour sauce hot over cooked spaghetti, toss lightly to coat and top with parmesan cheese. serve with french bread and extra parmasan cheese at the table. this garlic sauce will cover 3/4-1 pound of spaghetti or other pasta.