Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 350°f. bring water to a boil then remove from heat. add sugar and butter to hot water and stir until butter is melted. add eggs and vanilla and mix well. in a separate bowl, combine flour, cocoa, baking soda and salt and mix well. add butter mixture to dry ingredients and mix thoroughly. pour into a 9 by 13 baking pan and bake at 350 for 30 to 35 minutes or until tester comes out clean. cool completely on wire rack.

Target recipe: preheat oven to 350. prepare baking sheets with cooking spray; set aside. in a mixing bowl, combine margarine, buttermilk, vanilla extract, and egg whites. in another mixing bowl, combine flour, cocoa powder, sugar, baking soda, and salt. mix wet ingredients with dry ingredients just until moistened. drop dough by tablespoonfuls, 2" apart onto prepared baking sheets. bake for 7 minutes. sprinkle with powdered sugar. notes: buttermilk substitute: combine 1 1/2 teaspoons vinegar with enough skim milk to equal 1/2 cup; let stand 5 minutes