Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: soak corn overnight in a sugar water combination. add enough water to cover and make sure to stir the water to dissolve the sugar. cover each ear with the softened butter then season to taste. feel free to use any spice you like. the ones listed are just a starting point. wrap each piece of corn with aluminum foil and grill on the grill for about 30 minutes. remove from foil and place directly on the grill for about 5-10 minutes. enjoy!

Target recipe: light grill, you want a medium fire. thaw corn. cut approx 6 inches sheets of aluminum foil. coat ears of corn with softened butter. shake seasoning on each ear of corn. wrap each ear of corn in a foil sheet. place on grill, and grill for approximately 30-45 minutes over indirect heat.