Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350°f. in a greased cookie pan (with raised sides), press and spread cookie dough into an even layer (note: intermittently dusting your hands with flour while pressing/spreading the dough will prevent the dough from sticking to your hands). bake for 15-18 minutes or until done or top of dough is no longer shiny. allow to cool for 10 minutes. microwave chocolate chips, butter and corn syrup for 30 seconds and stir. repeat until chocolate is melted and smooth. drizzle chocolate over cookie or spread evenly if desired. sprinkle orange zest over surface of chocolate. once chocolate has cooled, cut into 2-inch squares and serve.

Target recipe: pre-heat oven to 190/ 375 / gas5. cream the sugar and butter. add the remaining ingredients and mix well. divide the mixture in half and then tear off and shape a total of 18 balls. place on a lined baking sheet and squash slightly to make a squat flat circle. bake for 8 minutes. leave to cool for 1 minute and place on to a cooling rack.