Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: make rice in advance and refrigerate. heat the oil in a skillet. stir in the rice until lightly browned, pressing out any lumps. mix in the scallions, salt, pepper and shrimp or chicken. saute for 1 minute. make a well in the center of the rice and pour the egg into it, stirring until barely set. stir egg into the rice mixture. add the parsley and soy sauce and stir. cook 1 more minute and serve immediately. for vegetarian omit both the chicken and the shrimp.

Target recipe: cook the rice on medium with 1 tsp of the cooking oil and salt until it crisps and starts to brown, stirring frequently. remove the rice from the pan. add the rest of the cooking oil and the vegetables to the pan, cooking until the carrots soften a bit. return the rice to the pan. add the scrambled egg. mix everything well. add soy sauce to taste, and ginger powder if desired.