Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: cook potatoes in boiling water to cover 40 minutes or until tender; drain and cool. peel potatoes and cut into 1 inch pieces. chop egg whites. in a large bowl, stir together potato, egg whites, 1/2 t. salt and green onions. using a fork, mash the yolks in a small bowl; add in remaining 1/2 t. salt, mayo, pickle relish, mustard, pepper, and celery seed; stirring until well blended. gently stir yolk mixture into potato mixture; adjust seasoning to taste with salt and pepper. cover and chill 2 hours (it is even better if you can chill this overnight and serve the next day).

Target recipe: chop boiled potatoes and hard cooked eggs into slices; add to large bowl. sprinkle with the salt and pepper. fry the chopped bacon until crisp, then crumble it up, and drain on paper towel. pour off all the grease but 1/4 cup. add the onions and cook until tender, then add the dressing mixture and cook until thickened. pour this over the potatoes and eggs. last, sprinkle the bacon over the potatoes and mix well.