Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: combine all ingredients except mushrooms in a small pan; simmer uncovered for 5 minutes. add mushrooms and cook 5 minutes more. allow mushrooms to cool in liquid. (best results if you take mushrooms and liquid when cool and refrigerate, allowing to marinate, up to 4 days) thread mushrooms on metal skewers or wood skewers that have soaked at least 20 minutes in warm water (to prevent burning). discard marinade. grill skewers 3-4 minutes per side over medium heat, turning once. serve with warm pita bread, feta cheese and kalamata olives, if you desire.

Target recipe: wash vegetables and prepare as directed. combine water, vinegar, oil and all herbs and seasonings. whisk to combine well and pour over vegetables. cover and refrigerate overnight. before serving, drain most of marinade. if serving as a salad, place a butter lettuce leaf or two on a plate and spoon mushrooms onto lettuce. if serving as an appetizer, serve with party toothpicks.