Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: cut the chicken wings in two at the joints. in a large frying pan or skillet; heat to 360f enough oil (or shortening) to cover the chicken wings. add the wings and fry until crisp, about 12-15 minutes. to bake, preheat the oven to 450f. spread the chicken wings out on a baking sheet in one layer and bake 45 minutes. to make the sauce, combine the hot sauce or tabasco and melted butter and blend thoroughly. as soon as the chicken wings are cooked, douse with the sauce, and serve immediately.

Target recipe: preheat the oven to 400 degrees f. season the chicken wings with salt and pepper and drizzle a little olive oil on them to prevent sticking. lay the wings in a single layer on a baking sheet. bake for 30 minutes or until the skin gets crispy and the wings are cooked through. meanwhile, combine the teriyaki sauce ingredients in a large saucepan. simmer over low heat and reduce until slightly thickened. pour the sauce into a large bowl. dump the wings into the bowl and toss to coat them with the sauce. transfer to a serving platter and sprinkle with the sesame seeds and cilantro. serve hot.