Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: melt butter in pan. add onion and garlic and saute until tender, about 5 minutes. add broth and rice and bring to boil. reduce heat to low. cover and simmer until rice is tender, about 15 minutes. mix in most of shrimp (reserve 6 for garnish). cover and simmer until shrimp is heated through (1-2 minutes). puree soup with shrimp in blender or in pan with hand blender (much easier) return soup to pan. whisk in tomato paste, cayenne pepper and tarragon. gradually whisk in half/half. bring soup to simmer. garnish with reserved shrimp.

Target recipe: combine soups in a medium saucepan. gradually add water and milk, stirring until smooth. add chopped parsley, onion and pepper. cook over medium-high heat, stirring constantly until comes to a boil. reduce heat and simmer 5 minutes. stir in sherry and cook and additional minute.