Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350 degrees. combine first four ingredients. press into bottom and sides of a 9" spring form pan put eggs, cream cheese, sugar, salt and extracts in a mixing bowl. blend with mixer until smooth. add sour cream to cream chees mixture. blend well. pour mixture into crumb lined pan. put a pan of water in bottom of the oven. bake cheese cake for 1 hour. when cake has cooled, chill for several hours and serve with cherry or strawberries if desired.

Target recipe: combine flour, butter and brown sugar in large bowl. beat with electric mixer on low until butter is cut into dry ingredients. (pastry blender may be used.) place this mixture into an ungreased 13 x 9 x 2-inch pan. bake at 350 degrees for 10 to 12 minutes. meanwhile, mix frosting and cream cheese until combined. add eggs and beat until smooth. carefully spread chocolate mixture over hot crust. sprinkle with almonds. bake at 350 degrees for 30 minutes or until chocolate mixture is set. cool. cut into bars and store in refrigerator.