Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 375 degrees f (190 degrees c). cream butter or margarine and gradually blend in sugar until light and fluffy. beat in egg and molasses. add sour cream alternately with sifted dry ingredients. (may substitute 3/4 cup undiluted evaporated milk with 3/4 tablespoon vinegar for the sour cream.) drop by teaspoonfuls on ungreased cookie sheet. bake 10 to 12 minutes at 375 degrees. cookies can be iced with a mixture of confectioners' sugar and milk or just sprinkled with confectioners' sugar.

Target recipe: melt shortening in a three or four-quart saucepan over low heat. remove melted shortening from heat; allow to cool. add sugar, molasses and egg; beat well. sift together flour, soda, cloves, ginger, cinnamon and salt; add these to first mixture. mix well and chill thoroughly. form into one-inch balls. roll in granulated sugar and place on greased cookie sheets two inches apart. bake in moderately hot oven, 375 degrees f. for eight minutes.