Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: cut crab and fish fillet into bite-sized pieces. spray a large soup pot with nonstick cooking spray add the oil. add bacon, celery and onion; cook until bacon is browned and onions are tender; over med-low heat. add chicken broth, juice from the clams, bottled clam juice, potatoes, carrots, tomatoes and pepper. cover; and simmer about 35 minutes or until potatoes are cooked. add clams, shrimp, crab and fish fillet. heat until fish is cooked about 3 minutes, add cornstarch to water and blend well, stir into chowder; cook and stir to thicken. you may need to add additional cornstarch and water to get the desired thickness. serve. use your favorite combination of fish, mussels ect. try to keep the total weight of seafood to 1 lb.

Target recipe: melt butter in large pot, add onions and saute. add soups, cream cheese,clams with juice. mix well, bring to simmer. add cream and juice bring back to simmer, then add shrimp, scallops, crabmeat, and spices,( crabmeat can go in last,, doesnt need to be cooked as long) . simmer 10-15 minute.