Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: in a mixing bowl, cream butter and sugar. add the eggs and extracts; mix well. combing flour, baking power and salt; add to creamed mixture. cover and chill for at least 2 hours. divide dough in half. on a lightly floured surface, roll each half into a 12" x 9" rectangle. combine jam, coconut and pecans; spread over rectangles. carefully roll up, starting with the long end, intoa tight jelly roll. wrap in plastic wrap and refrigerate overnight or freeze for 2 to 3 hours. cut into 1/4 inch slices; place on a greased baking sheet. bake at 375 for 10 - 12 minutes or until lightly browned. cool an wire racks.

Target recipe: put raspberry purie, 1 tablespoons sugar in a blended and blend at medium speed for 1 minute. beat egg whites, lemon juice and sugar until stiff and fluffy. gently fold the egg whites into the raspberry mixture. pour into 4 lightly greased and sugared ramekins. place in a preheated 400 degree oven. bake for 12-15 minutes or until golden brown. serve immediately.