Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: blanch the green beans or cook to desired doneness. in a large sauce pan, break up and brown the sausage. remove from the pan. in pan drippings, saute the onion and celery until tender, then add the flour and cook further for a minute or two. add the stock and water, deglazing the pan, and heat to the boil. add the potatoes and simmer, covered until tender, about 25 minute puree 2 cups of the mixture, return to the pan, add the sausage, beans and milk and heat through.

Target recipe: in a large saucepan, cover potatoes with water and cook. in large frying pan cook bacon until crisp. saute onion in bacon drippings (if i have fresh garlic i will add a chopped clove with the onion). drain off any excess drippings. add milk, oxo cubes, salt and pepper, flour. mix well and cook stirring until thickened. add to potatoes and water and stir well. simmer 5- 10 minutes.