Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: heat oven to 350 degrees. combine cake mix, eggs and cherry fruit filling; blend well. pour into greased and floured 9 x 13-inch pan. bake 25 to 40 minutes or until cake springs back when lightly touched. frost after cooling with the following. combine sugar, butter and milk in small pan; bring to boil, stirring constantly. cook 1 minute; remove from heat. stir in chocolate pieces until melted and smooth. spread on cake. yummy!

Target recipe: preheat oven to 350 degrees. grease a large cookie sheet. beat butter and sugar in a large bowl with mixer at high speed, until light and fluffy. add egg and vanilla; beat until well blended. combine flour, cocoa, cream of tartar, baking soda and salt in a medium bowl; add to butter mixture. mix until uniform. mix in chopped cherries. drop dough by tablespoonfuls onto prepared cookie sheet. bake about 10-12 minutes or until set.