Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: brown ground beef and onion in a heavy skillet. drain off excess grease. add remaining ingredients and simmer for about 30-45 minutes . in a 2 quart casserole, layer alternately corn tortilla, meat sauce and cheddar cheese until there is no more meat sauce. pour 1/4 cup water down the edge into the bottom and then bake at 425 degrees for 20 minutes. remove and let stand for 5 minutes before cutting. garnish with sour cream and chives. serve with side salad.

Target recipe: preheat oven to 400 degrees. in a large bowl, mash pinto beans. stir in 3/4 cup salsa and garlic. in a separate bowl, mix together 1/4 cup salsa, cilantro, black beans and tomatoes. place 1 tortilla in a pie plate or tart dish. spread 3/4 cup pinto bean mixture over tortilla to within 1/2 inch of edge. top with 1/4 cup cheese, and cover with another tortilla. spread with 2/3 cup black bean mixture, and top with 1/4 cup cheese. repeat layering twice. cover with remaining tortilla, and spread with remaining pinto bean mixture and cheese. cover with foil, and bake in preheated oven for about 40 minutes. cut into wedges, and serve with salsa and sour cream.