Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: put pasta on to boil. while the pasta is cooking, melt the first lot of butter and saute mushrooms, garlic and proscuitto (or ham). remove from pan, keep warm. melt second lot of butter. add flour and cook 1 minute, stirring constantly. stir in stock and milk and cook, stirring frequently, until sauce thickens. add the mushrooms, proscuitto and cheese. stir until cheese is melted. add the pesto, salt and pepper. toss hot pasta with sauce and serve immediately.

Target recipe: cook pasta according to package directions; drain well and keep warm. meanwhile, in a medium skillet cook basil and garlic in hot oil about 1 minute. reduce heat and add cream cheese, cottage cheese, and parmesan cheese; stir until smooth. stir in white wine, parsley, and water (or vegetable broth, if using). cook uncovered for 3 to 5 minutes or until slightly thickened. add pasta and mix until well coated. serve each dish garnished with fresh basil and additional freshly grated pamesan cheese if desired.