Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 350°f. grind oats in food processor or small electric chopper until fine. combine together; the ground oats, flour, baking soda, salt and cinnamon in a medium bowl. cream together; butter, sugars, vanilla and lemon juice in another medium bowl with an electric mixer. gradually add the eggs one at a time until smooth. mix in the dry ingredients into the wet and mix well. add the chocolate chunks by hand. drop by 1/4 cup measures about 2-inches. apart and bake for 16-18 minutes until cookies are light brown. cool on cookie sheets so cookies will still cook on carry-over baking.

Target recipe: preheat oven to 350 degrees f. combine the first five ingredients in a large bowl. in a smaller bowl, combine the next six ingredients. slowly add to wet ingredients, mixing but just to get everything combined. stir the last two ingredients into the large bowl. mix well. drop by spoonful. onto greased baking sheet, and flatten with the back of a spoon. bake 10 to 15 minutes. transfer from pan to wire rack for cooling.