Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: make your favorite pie crust (top and bottom). boil water, sugar and cream of tartar. add whole crackers, 1 at a time. boil 2 minutes. add remaining ingredients. cool. pour into prepared pie shell. cover with top crust. slit top for steam vents. bake at 425 degrees for 10 minutes. reduce heat to 350 degrees. continue to bake 20 to 25 minutes or until golden brown. remove from oven. cool.

Target recipe: combine sugar, flour, butter, lemon zest, cinnamon, allspice, cloves, and nutmeg in a food processor. process until well blended. spread one-third of the sugar mixture over an unbaked pie crust. arrange apple slices, in an overlapping pattern, on top of the sugar mixture. top with the remaining sugar mixture. bake@ 400 degrees for 45-55 minutes, until crust is lightly browned. serve hot, warm, or at room temperature.