Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: season chops with pepper and paprika. saute chops at low temperature in butter. season with salt after chops are brown. transfer chops to baking dish or casserole. combine celery, onions, parsley, soup mushrooms and water. pour over chops. cook covered in 180 c or 350 f oven for 30 minutes. turn chops over and cook for another 30 minutes or until done and the meat is no longer pink. serve with rice or noodles. enjoy!

Target recipe: wash and trim mushrooms and cut in half. in large casserole dish, com chicken, mushrooms, whole garlic cloves, wine and dressing. cover and marinate in refrigerator overnight. remove chicken and mushrooms and measure 2 cups of marinade. pour remaining marinade into another container. return chicken and mushrooms to casserole. mix 2 cups marinade with cans of gravy and pour over chicken. bake at 325 degree for 1 1/2 hours. serve hot over rice, potatoes or biscuits. note 1: remaining marinade can be frozen for later use as marinade fo barbeque.