Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: in a small sauce pan over low heat, heat the chocolate chips and silk creamer, stirring constantly. continue to cook and stir until chocolate is melted and sauce is snooth. remove from heat and stir in the vanilla. serve over fresh fruit or soy ice cream. makes 1 1 /4 cups. bon appetit!

Target recipe: in top of double boiler combine all ingredients and cook, stirring constantly for 10 minutes. serve over pound cake or ice cream. to store, pour into a jar and cover. sauce keeps in refrigerator up tp 3 months. to warm sauce, set jar in pan of hot water over low heat.