Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: bring 1/2 cup water to a boil in a medium pan: stir in couscous. remove pan from the heat; cover and let stand 5 minutes. fluff the couscous with a fork and set aside. in medium bowl combine vinegar, olive oil, mustard, salt pepper, sugar and garlic powder and stir to blend. add the couscous, bell pepper, cucumber, onion, raisins, tuna, and corn and toss to coat. cover and chill for at least 1 hour to let the flavors blend.

Target recipe: bring the broth to a boil. place couscous in a medium bowl. pour broth over couscous with stirring. cover and let stand for 10 minutes add the radishes, scallion tops, tomato, olive oil, and salt and pepper to taste. fluff with a fork or chopstick. serve warm.