Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: prehead oven to 350°f. mix flour, baking powder, baking soda and salt together. smash bananas. whisk egg whites and sugar until stiff or take on a creamy look. mix egg yolks with smashed bananas and 1/2 of the amount of flour. then gradually add in the remaining flour. fold in egg whites/sugar mixture into the banana mixture (note: do not overmix) pour mixture into a greased tin and bake for approximately 1 hour.

Target recipe: mix all dry ingredients together except for the raw sugar. seperately mix all wet ingredients together. combine wet and dry ingredients mix well but don't over mix it will toughen the loaf. pour into greased and floured loaf pan sprinkle the raw sugar over the loaf cook at 350 degrees about 45 minutes until you can prick it with a tooth pick and it comes out clean.