Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: combine the chocolate chips, evaporated milk, and butter in a small saucepan. cook over low heat, stirring constantly, until mixture is smooth and creamy. combine the eggs, sugar, flour, salt, vanilla and pecans in a bowl and mix well. gradually stir the chocolate mixture into the egg mixture, blending well, and pour into the unbaked pie shell. bake in a 375 degree f. oven for 40 minutes or until the filling is set. cool on a wire rack.

Target recipe: preheat the oven to 350 degrees. place the pie crust on a cookie sheet. dump the pecans and chocolate chips into the pie crust evenly. then, put the sugar, corn syrup, eggs, melted butter, and vanilla extract into a bowl. stir very well. pour the mixture over the chocolate chips and pecans. put the cookie sheet and pie in the oven and bake for 40-45 minute serve slightly cooled. this treat tastes great with vanilla ice-cream!