Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: grease a deep round or oval 2-quart casserole and set aside. in a large mixing bowl, sprinkle the yeast over the milk and let dissolve. add the shortening, egg, salt, pepper, and 1 cup of the flour and beat till smooth, about 2 minutes stir in the remaining 2 cups flour, the potatoes, and cheddar till well blended, scrape the dough in the prepared casserole, cover with plastic wrap, and let rise in a warm area till doubled in bulk, about 40 minutes. preheat the oven to 375°f. sprinkle the parmesan evenly, over the top of the dough and bake till golden brown, about 45 minutes. transfer the bread to a wire rack to cool, then cut into slices.

Target recipe: mix sour cream, cottage cheese, about 1/2 the cheddar, garlic, salt, pepper and basil in large mixing bowl. add potatoes and onions, mix well. pour mixture in a 13 by 9 pan that you sprayed with pam. pat down with the back of your spatula. sprinkle remaining cheese over top. in a baggie, crush corn flakes and then add some salt, pepper and garlic powder and toss around a bit. sprinkle corn flake mixture over top of cheese. bake 375 for about an hour.