Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: combine first 5 ingredients in a small saucepan; bring to a boil, and cook over medium-high heat 5 minutes or until slightly thickened, stirring occasionally. strain and discard gingerroot. let cool. brush both sides of fillets with soy sauce mixture. place fillets on a rack coated with cooking spray; place rack on a broiler pan. broil 4 to 5 inches from heat 3 minutes. turn fillets over, and baste with soy sauce mixture. broil an additional 2 minutes or until fish flakes easily when tested with a fork. baste with soy sauce mixture.

Target recipe: place salmon fillet, skin side down, in a microwave-safe dish. combine orange juice, garlic, ginger and soy sauce; pour over fish. microwave, covered, on high power for 7 minutes (if microwave does not rotate, turn dish after 5 minutes). test for doneness; cook longer if needed. serve on platter or plates, covered with sauce and sprinkled with green onions and sesame seeds.