Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: 1 - preheat oven to 450°f line a baking dish or cookie sheet with aluminum foil and lightly coat with cooking spray or lightly brush with oil. 2 - in small sauté pan, sauté garlic with the oil until tender. 3 - remove from heat and stir in brown sugar. add additional herbs and spices as desired. 4 - place chicken breasts in a prepared baking dish and cover with the garlic and brown sugar mixture. 5 - add salt and pepper to taste. 6 - bake uncovered for 15-30 minutes, or until juices run clear. cooking time will depend on the size and thickness of your chicken.

Target recipe: in a shallow glass dish mix the marinade: lemon juice, wine, half the oil,garlic, honey, oregano, salt and pepper. add chicken to the marinade, turning to coat. cover the dish and refrigerate for 30 minutes. in a large skillet heat remaining oil over med. /highheat until hot but not smoking. add chicken to skillet (discard the marinade). cook turning once until cooked through (about 20 minutes). place chicken on a serving platter, garnish with lemon slices and fresh oregano. serve.