Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: puree tomatoes and garlic together (i use a hand blender). heat puree and wine in medium saucepan until gently boiling. cook for 20 minutes (for pasta sauce) to 30 minutes (pizza topping) over medium heat or until desired consistency is reached. stir in basil and seasonings.

Target recipe: in a medium saucepan, heat olive oil lightly brown onions, stirring occasionally. add chicken stock and bring to a simmer. add remaining ingredients and bring to a boil. cover saucepan and simmer for 30-45 minutes, stirring occasionally. pour mixture into food processor or blender and blend until smooth. use immediately or store in refrigerator.