Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: fry the sausage, bacon, and eggs [separately]. crumble the bacon and cut sausage into small pieces. thaw your bread dough according to package directions. roll flat. layer the ingredients on the dough, leaving about 1/2 inch around the borders. fold the dough and seal by pressing together the edges. place on greased sheet and cook for approximately 25 minutes @ 375 [or until crust is golden brown].

Target recipe: melt butter. blend in flour and pepper. gradually add milk and stir until thickened. add cheese; mix and set aside. fry bacon and onions until browned. add eggs and scramble just until set. add mushrooms and cheese sauce and put into a greased baking dish (9x13-inch). mix breadcrumbs with 3 tablespoons melted butter and paprika; sprinkle over egg mixture. chill for 30 minutes at least or put in fridge overnight. to serve, bake for 30-minutes in a 350f oven.