Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: move the oven rack to the middle. preheat the oven to 375 degrees. whisk flour through salt and 1/4 cup of the sugar. cream butter with the remaining sugar. add eggs, one at a time. beat in zest and vanilla. add 1/3 of the flour, mix well. add 1/3 of the yogurt. repeat: 1/3 of the flour, 1/3 of yogurt, 1/3 of flour, 1/3 of yogurt. toss berries with the 1 tablespoon of flour and fold in. bake for 25-30 minutes.

Target recipe: sift flour,baking powder and salt together. in another bowl, beat margarine, splenda granular and honey with electric mixer until fluffy. beat in eggs one at a time, add vanilla. alternately stir in flour and milk. when blended, fold in berries. spoon batter into paper lined or greased muffin cups. bake until golden in a preheated oven at 350f degrees for about 25 to 30 minutes. cool in pan 10 minutes before removing.