Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: layout 1 can of crescent roll dough flat in cake pan. bake at 350 degrees for 10 minutes. brown sausage and drain. mix sausage with cream cheese. spread mixture over dough. mix eggs and pour over sausage mixture. spread cheese over eggs. layout crescent roll dough flat over cheese. bake for 25 minutes at 350 degrees. if i don't have sausage on hand, will use hamburger and season with favorite hot sauce. also, the original recipe calls for 2 cups cheddar cheese and 3 eggs scrambled (cooked). the baking time can then be cut back to 15 minutes, if eggs are already cooked.

Target recipe: melt butter. blend in flour and pepper. gradually add milk and stir until thickened. add cheese; mix and set aside. fry bacon and onions until browned. add eggs and scramble just until set. add mushrooms and cheese sauce and put into a greased baking dish (9x13-inch). mix breadcrumbs with 3 tablespoons melted butter and paprika; sprinkle over egg mixture. chill for 30 minutes at least or put in fridge overnight. to serve, bake for 30-minutes in a 350f oven.