Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: get peppers ready to stuff. i like to parboil them for about 2 minutes (it shortens the baking time). mix all the ingredients except tomato sauce. stuff the peppers, then cover with the tomato sauce. bake in 325 degree f oven for about 45 minutes. let the peppers rest for a few minutes before serving.

Target recipe: cut the tops off the bell peppers and scoop out the ribs and seeds. combine the bulghur (or rice), ground turkey, 1/4 cup of the tomato sauce, cheese, salt and pepper in a medium bowl. fill the 4 peppers with the mixture. if you have extra meat mixture, it can be placed on the bottom of the pan. place the filled peppers in a large pot and pour on the remaining sauce. bring to a boil over medium-high heat. reduce the heat to medium-low, cover, and simmer for 30 minutes until the peppers are tender and the turkey is cooked through. serve the peppers with sauce from the pot spooned over the top.