Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: boil potatoes until soft (like for mashed potatoes). mash hot potatoes in a bowl with butter, mustard, and milk until blended and smooth. cool slightly. mix in remaining ingredients. can garnish with egg yolk and/or celery leaves. cover and refrigerate up to 3 days.

Target recipe: peel the potatoes and quarter. add all ingredients to a medium saucepan and simmer until the potatoes are tender. remove potatoes from cooking liquid and mash to desired consistencey (i like mine a bit lumpy). add a few spoonfuls of the cooking liquid and the sour cream and combine. serve as a side with steak!