Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: butter the rye bread on one side like for a grilled cheese sandwich. place thin slices of the corned beef on the bottom slice of bread, cheese then sauerkraut on top of the cheese. top with the other slice of buttered bread and grill in a skillet over med. heat until browned on one side. flip over and brown the other side until the cheese has melted. serve the french dressing either on the side or open the sandwich's and put as much as you like on. you can put as much or as little of the beef, cheese and sauerkraut as you like

Target recipe: preheat george foreman grill or other panini maker. open bun and spread bottom with mustard and top with miracle whip. stack ham slice, then 1/6 of package of pulled pork, 2 pickle slices and slice of cheese on bottom of bun. cover with top bun and press down. put in panini maker and press down to flatten. cook until bun is browned and cheese is melty. will be pretty flat and crispy.