Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: set oven to 350 degrees. set oven to second lowest position. grease an 8-inch square or round pan. in the microwave melt chocolate squares; cool 10 minutes. in a bowl combine the flour with baking soda and salt; set aside. in a mixing bowl beat egg and sugar until well combined. beat in the water and oil. stir in melted chocolate and dry ingredients; mix until blended. pour batter into greased pan then sprinkle chocolate chips over batter. bake for 32-38 minuntes or until cake tests done. if u want to put vanilla icing you chocolate you can it's yours.

Target recipe: base-line and butter a 2 cm round tin. dust with a little of the almond meal. pre-heat oven to 180°c. melt chocolate, butter and sugar together in a double-boiler. remove and allow to cool. mix in egg yolks one by one. add almond meal. whip egg whites until stiff peaks form. fold very gently into mixture. pour into prepared tin and bake for 50 minutes.