Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: heat oven to 400°. mix stuffing mix and water (broth). remove mushroom stems; chop stems. melt butter in skillet. add stems and garlic; cook and stir until tender. add to stuffing with spinach and cheeses; mix well. spoon into mushroom caps. place in shallow baking pan. bake 20 minutes, or until tender.

Target recipe: marinate mushrooms in italian dressing; drain. combine crabmeat, a half-cup of breadcrumbs, eggs, mayonnaise, onion and lemon juice. fill mushrooms. top with remaining breadcrumbs; bake at 375 for 15 minutes. yields 20 appetizers or 4 main course servings.