Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: preheat oven to 350 degrees. brown sausage and onion in skillet. spray 9 x 9 baking dish with cooking spay. place hashbrown patties in bottom of baking dish, cutting to fit. sprinkle with salt and pepper. beat eggs, salt, pepper and water in a small bowl. add tomato, zucchini and italian seasoning to sausage and onion mixture. cook for about 5 minutes. top hashbrowns with sausage and veggie mixture, and pour eggs over all. sprinkle with cheese. bake for about 30 minutes or until center is set. cool slightly and serve.

Target recipe: melt butter. blend in flour and pepper. gradually add milk and stir until thickened. add cheese; mix and set aside. fry bacon and onions until browned. add eggs and scramble just until set. add mushrooms and cheese sauce and put into a greased baking dish (9x13-inch). mix breadcrumbs with 3 tablespoons melted butter and paprika; sprinkle over egg mixture. chill for 30 minutes at least or put in fridge overnight. to serve, bake for 30-minutes in a 350f oven.