Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: lightly oil 12 muffin cups and dust with a litle oat bran or line with baking cups. preheat oven to 425 f. combine flour, oats, oat bran, sugar, baking powder, and cinnamon in large bowl. with a wooden spoon, beat together egg whites, oil, and milk in a separate bowl. add to dry indgredients; stir only until blended. fold in blueberries. fill muffin cups with batter. bake for 20-25 minutes or until lightly browned.

Target recipe: sift flour,baking powder and salt together. in another bowl, beat margarine, splenda granular and honey with electric mixer until fluffy. beat in eggs one at a time, add vanilla. alternately stir in flour and milk. when blended, fold in berries. spoon batter into paper lined or greased muffin cups. bake until golden in a preheated oven at 350f degrees for about 25 to 30 minutes. cool in pan 10 minutes before removing.