Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 350 degrees. in a large skillet over medium heat brown sausage and add onion, cook until softened, remove from heat and drain fat, and set aside to cool. meanwhile wipe mushroom caps clean with damp paper towel. in mixing bowl, combine all ingredients except mushrooms and mozzarella. mix all ingredients well. fill mushroom caps the mixture and place on a sheet pan. sprinkle grated mozzarella. bake for 15 to 20 minutes.

Target recipe: marinate mushrooms in italian dressing; drain. combine crabmeat, a half-cup of breadcrumbs, eggs, mayonnaise, onion and lemon juice. fill mushrooms. top with remaining breadcrumbs; bake at 375 for 15 minutes. yields 20 appetizers or 4 main course servings.