Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: wash mushrooms and remove stems. drain thoroughly and saute caps in butter or oleo over low heat. after 5 minute cooking, remove and put in shallow pan. combine remaining ingredients, mix well. put mounds of this mixture into each mushroom cap. bake in hot oven 5 minute until hot. serve on small platter with fork for a delicious appeetizer.

Target recipe: marinate mushrooms in italian dressing; drain. combine crabmeat, a half-cup of breadcrumbs, eggs, mayonnaise, onion and lemon juice. fill mushrooms. top with remaining breadcrumbs; bake at 375 for 15 minutes. yields 20 appetizers or 4 main course servings.