Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: sift flour and salt. add sugar. rub in butter, then add water and mix to a soft dough. peel and quarter apples. divide pastry into 8 equal portions. roll out each portion of pastry and wrap each around an apple quarter. place in an oven proof dish. combine sauce ingredients in saucepan and bring to boil. pour sauce over pastries in dish. bake 25-30 minutes in a moderate oven, about 325 degrees fahrenheit. serve with ice cream.

Target recipe: pre-heat oven to 375°f. for apple layer: arrange apples in 13 x 9-inch baking pan. combine butterscotch chips, sugar, flour and cinnamon in small bowl; sprinkle over apples. bake for 20 minutes. for topping: combine flour and sugar in medium bowl. cut in butter with pastry blender or two knives until crumbly. stir in nuts and oats; sprinkle over apple layer. bake for an additional 30 to 40 minutes or until apples are tender and topping is lightly browned. cool slightly. serve warm with ice cream, if desired.