Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: mix bread and milk together. add the 2 eggs and the 2 egg yolks with 5 tbsp of sugar and salt. add to the milk mixture will be the vanilla and butter. mix well and pour into a slightly greased 1 1/2 quart casserole. bake in a pie pan of water at 350° oven for 45 minutes. for the meringue topping: beat the egg whites until stiff and add the 4 tbsp of sugar to it. pour in slowly top the already baked pudding with it--making swirly peaks for decorations. bake again at 300° until a golden brown.

Target recipe: preheat oven to 325 degrees. pour butter into a 9" x 13" baking dish. combine bread cubes and apples; sprinkle over butter. in a large bowl, whisk the eggs, milk, sugar and vanilla. pour over bread. bake, uncovered, at 325 degrees for 40-45 minutes or until a knife inserted near the center comes out clean. in a small saucepan, combine the sugar, cornstarch, salt and water until smooth. bring to a boil over low heat, stirring constantly. cook and stir for 1-2 minute or until thickened. remove from the heat; stir in butter and vanilla. serve with warm bread pudding.