Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: add cheese soup to a large stock pot. slowly stir in chicken stock. (you can do this fast or slow. i said slow for initial appearance, otherwise the cheese soup looks really lumpy. i promise it will all mix together nicely after it simmers.). add chicken, salsa, corn, chili powder, and 1 1/2 cups cheddar. simmer for 30 minutes, stirring occassionaly. serve in bowl and top with shredded cheese, tortilla strips* and sour cream*.

Target recipe: heat the oil in a medium saucepan over medium heat. add the onion, garlic, chipotle, chili powder, and salt and cook until the onion softens, about 15 minutes. add the chicken broth, bring to a boil, reduce the heat slightly, and simmer, uncovered, for 10 minutes. add the corn and cook for 5 minutes more. pull the saucepan from the heat and stir in the tomato, chicken, cilantro, and lime juice. divide the tortilla chips among 4 warmed bowls, ladle the soup on top, and serve with the lime wedges, if desired.