Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: heat oil in a heavy skillet (about 2- 2 1/2 inches of oil) until hot. beat the egg and then mix in the remaining ingredients. make sure that your dry ingredients are all moist. using a tablespoon, drop balls of batter into the hot oil, about 2 inches long by 1 inch thick. note: i usually only cook about 4 or 5 at a time. these should float in the hot oil, but not be covered by it. you will need to turn these as they cook. fry until they are a golden brown and then drain them on paper towels. serve with fish- of course!

Target recipe: stir together to mix thoroughly flour, cornmeal, baking powder, salt and garlic powder. add egg, buttermilk and onion; mix well. drop batter by rounded teaspoonfuls into deep hot fat (375 degrees). cook, turning frequently, about 3 - 5 minutes, until golden brown.