Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: gently rinse mushrooms, and pat dry. remove stems. brush caps with salad oil, and place upright in a buttered baking dish. combine the egg, crab, mayonnaise, onion, and lemon juice with 1/4 cup breadcrumbs. stuff the caps with the mixture. combine the remaining 1/4 cup breadcrumbs with the melted butter. sprinkle over crab mixture. bake at 375 for 15 minutes. they should be a golden brown on the breadcrumb/butter topping. serve immediately. also, caution when they are served. there will be juice in the cap under the mixture which will be very hot.

Target recipe: remove stems from mushrooms and chop fine. put bacon, stems, onion, and garlic in a frying pan and saute in small amount butter or olive oil. cook until onion is soft, then drain. stir in remaining ingredients. stuff mushroom caps with this mixture. bake on a cookie sheet at 375f degrees for 10 minutes.