Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350. pour oil into a 13x9 pan, tilting until bottom is covered with oil. pour remaining ingredients into pan. stir with fork or spoon til well blended, about 2 minutes. scrape down sides and spread evenly in pan. bake at 350 for 35-45 minutes until toothpick inserted in center comes out clean. cool in pan. sprinkle with powdered sugar. use a knife to loosen cake from sides, cut and serve from the pan. store loosely covered.

Target recipe: preheat oven to 350 degrees f. grease a 9x 13 inch rectangular baking pan. in a small bowl, combine topping ingredients and set aside (last 3 ingredients). in another bowl, cram oil, sugar and eggs. add yogurt and vanilla, beat well. add flour, baking powder and baking soda and beat until combined. pour half of the batter into prepared pan. sprinkle half of combined topping ingredients over batter in pan. spoon remaining batter in pan, followed b remaining topping mixture. bake in over for 25-30 minutes or until toothpick inserted into center of cake comes out clean. enjoy!