Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: heat oven to 350°f. cook and stir onion in butter in a large skillet until tender. stir in chicken, 1/4 cup picante sauce, cream cheese and taco seasoning cook until thoroughly heated. stir in 1 cup of shredded cheese. spoon about 1/3 cup chicken mixture in the center of each tortilla; roll up and place seam side down in baking dish. top with remaining picante sauce and cheese. bake 15 minutes till cheese is melted and heated through.

Target recipe: cover chicken halfway with water and simmer until tender.bone and chop chicken. brown onion and garlic in butter. remove garlic, add chicken, cumin and picante sauce. salt and pepper to taste and simmer 5 minutes. soften tortillas on hot, well oiled griddle. fill tortillas with chicken mixture and cheese, reserving 2 cups cheese for topping. place in a 13 x 7 1/2 inch casserole dish. mix soup, sour cream and cumin. pour over casserole. top with remaining cheese and jalapeno peppers. sprinkle with paprika. bake at 350 degrees until hot and bubbling.