Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: spread 1/2 cup sauce in a small lightly greased casserole dish. combine all cheeses and eggs (and optional seasoning) in a bowl. place in manicotti shells; roll up shells and place seem side down into the casserole dish. pour remaining sauce on top. bake at 350°f for about 30 to 40 minutes, covered with foil. sprinkle with extra parmesan cheese if you like and return to oven for about 5 more minutes.

Target recipe: cook manicotti shells according to package directions and drain well. blend the cream cheese until smooth; mix with the ricotta cheese. stir the mozzarella, egg substitute, parsley and pepper into the cheese mixture. fill each manicotti shell with 1/4 cup cheese filling. pour 1-1/4 cups spaghetti sauce over the bottom of a microwave safe baking dish. place filled manicotti shells on top of sauce. pour remaining sauce over the shells. cover with vented plastic wrap. cook on medium heat 20 minutes or until hot and bubbly. sprinkle parmesan cheese on top; cook an additional 1 or 2 minutes until cheese melts.