Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: combine chocolate chips, unsweetened chocolate, and butter in a glass dish. cover, and microwave on low until melted. stir thoroughly, and set aside to cool. preheat oven to 325 degrees f. beat together the eggs and sugar until thoroughly combined and creamy. stir in cooled chocolate mixture, then vanilla, flour, baking powder, and salt. fold in walnuts and white chocolate chips. dough will be soft; chill until firm enough to work with. drop by rounded teaspoonsful onto a lightly greased cookie sheet. bake for 12-15 minutes or until surface looks slightly glazed. allow to cool on a wire rack.

Target recipe: in a mixing bowl beat the shortening and margarine or butter with an electric mixer on medium to high speed for 30 seconds. add about half of the flour, the brown sugar, granulated sugar, eggs, vanilla, and baking soda. beat mixture until thoroughly combined. beat in the remaining flour. stir in chopped white chocolate, semisweet chocolate pieces, and chopped nuts. drop the dough by rounded teaspoons 2 inches apart onto an ungreased cookie sheet. bake in a 375 degree f oven for 8-10 minutes or until edges are light brown.