Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 350°f. cook the macaroni until tender. while macaroni is boiling, in a separate saucepan, combine the milk and flour on medium heat and stir constantly until it thickens. turn heat to low and stir in cheese cubes, salt, and pepper. stir until all of the cheese is melted. remove from heat; drain macaroni and add to cheese mixture. place in 8x8 casserole dish and bake uncovered for 20 minutes.

Target recipe: coat a two-quart casserole dish with non-stick spray. cook macaroni according to package directions. drain macaroni, reserving two tablespoons cooking water. toss macaroni with reserved cooking water, cheeses, sour cream, milk, onions, egg white, margarine, cheese-flavored granules, mustard and peppers until well combined. spoon into casserole dish. sprinkle with cracker crumbs and paprika. cover. bake casserole at 350 degrees for 25 minutes. uncover and bake until golden brown an d bubbly, about five minutes.