Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: preheat oven to 350. lightly grease a 9x13" baking dish. arrange mushroom caps hollow side up in the baking dish. in a medium size bowl, mix together minced clams, garlic, parmesan cheese, onion, bread crumbs, egg, green onions, parsley, italian seasoning. and black pepper. slowly stir in approximately 1/2 the butter, enough to make the mixture slightly moist. generously fill the mushroom caps with the clam mixture. drizzle with remaining butter. bake for 20 minutes, or until lightly browned. add cheddar/jack cheese on top, and return to oven for 10 more minutes or until cheese is melted. squeeze with fresh lemon juice before serving, if you like.

Target recipe: clean mushrooms with damp cloth and remove stems. finely chop the stems. spray a skillet and add stems and garlic, add pepper to taste and the basil and saute till slightly brown. remove from heat and cool slightly so that you can mix in the cheese and breadcrumbs. stuff the mushrooms and spray the tops. put in a preheated oven for 30 minutes.