Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350 degrees f. melt chocolate with butter in microwave. beat eggs thoroughly. gradually beat in sugar. blend in chocolate mixture and vanilla. add flour, salt, and baking powder. stir well. stir in nuts. spread in 9 x 13 greased pan. bake for 20 minutes then check with a toothpick. bake just until the toothpick comes out clean. you might add up to 5 more minutes in oven.

Target recipe: preheat oven to 350 degrees f grease a 9 x 13 inch pan and then line the bottom of the pan with parchment paper. melt the chocolate and butter in a stainless steel bowl placed over a saucepan of simmering water. remove from heat and set aside. meanwhile, in a large bowl whisk together the eggs and sugar. fold in the melted chocolate mixture and vanilla extract. in a separate bowl, whisk together the flour, baking powder, and salt and then fold into the chocolate and sugar mixture until well combined. pour into the prepared pan and bake for about 45 - 55 minutes, or until a toothpick inserted in the center comes out clean. remove from oven and let cool on a wire rack.