Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: saute the garlic and onion in butter in a large pot over med-high heat until onion is clear. combine tomatoes, broth, beans, corn, taco seasoning, and dry ranch into pot and stir to blend. add in chicken. turn heat down to medium. after it's heated through, add salt and pepper to taste and tabasco if you want it spicier. serve with sour cream, cheddar cheese, and crumbled tortilla chips.

Target recipe: chop chicken breast into bite sized pieces. place chicken, onion, and celery into a soup pot. you can add a drizzle of oil if you prefer. saute chicken, onion and celery until chicken is done. add the 2 cans corn, soup, water, tomatoes, chili powder and cumin. mix well. bring to a boil. reduce heat to very low and simmer 30 - 45 minutes, stirring often to prevent sticking and burning. to serve, place some doritos in a bowl, top with grated cheeses. pour soup over this, and top with avocado slices.