Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: coarsely chop drained artichoke hearts. blend with all other ingredients. bake 20 minutes at 325*, or put in microwave and microwave on high for 4-5 minutes, stirring once. (i prefer baking the dip because the top gets nice and golden brown.). serve with crackers or toasted bread. ***note-fatfree sour cream and cream cheese can be used. ***.

Target recipe: preheat oven 325°. mix all ingredients together (holding back 1/2 cup of parmesan cheese for the top). put in a large casserole dish. sprinkle the top with remaining parmesan cheese. bake 20 minutes until cheese is melted and bubbly. serve with chips and enjoy!