Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven to 350 degrees f. sift together flour, baking powder, salt and sugar in large bowl. mix in raisins and caraway seeds (optional). melt shortening. beat eggs and combine with milk. mix liquids with dry mixture. knead on well-floured surface. shape into a round loaf and place in floured iron skillet. mark an “x” (lightly score) across the top using a sharp knife. bake at 350 degrees for 50 minutes. cool on wire rack.

Target recipe: preheat oven to 375 degrees fahrenheit. add the flour, baking soda, baking powder, cornstarch, sugar and salt to a large bowl; mix well. add all of the buttermilk at once; stir until soft dough forms. it might be a little lumpy, but don't worry about it at this point. pour contents of bowl out onto the counter. knead for a minute or so until blended. divide dough into two portions. shape each portion into a round loaf with lightly flattened tops. put loaves on large ungreased baking sheet, preferably the nonstick kind. sprinkle some additional flour on top of each loaf and with a sharp knife, cut a cross in two slashes across the top of each loaf. let the loaves sit for 10 minutes. bake for 40 minutes or until golden brown. makes 2 loaves.