Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 350 degrees. melt butter, brown sugar and white sugar in heavy saucepan over low heat and stir until sugars are dissolved. gradually whisk in heavy cream and continue whisking until smooth. add nutmeg. bring to a boil over medium heat and cook for 5 minutes. place wheel of brie on a pie plate and pour caramel over the top, letting it drip down the sides. bake for 10 minutes or until brie is soft. remove from oven and sprinkle with toasted pecans. let stand 5 minutes before serving.

Target recipe: combine sugar, water, salt, and cream of tartar in a heavy duty 2 quart saucepan; cook over medium heat, stirring constantly, until the sugar dissolves. cover and cook 2 to 3 minutes to wash down sugar crystals from the sides of the pan. remove cover, and cook without stirring, to a soft crack stage.(270 degrees or just a bit more) watch carefully for it to turn light amber. if it turns dark amber, it is burnt. add the butter and whisk it in quickly. remove from heat; add cream and whisk it inches. serve warm over ice cream, fresh fruit, cake, or apple crisp.