Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: combine soup and sour cream; stir in chicken, chiles and olives. spoon â…“ to ½ cup chicken mixture down the center of each tortilla; top with 1-2 tbsp cheese. roll up and place seam side down in a greased 13x9 dish. pour enchilada sauce over top; sprinkle with remaining cheese. bake, uncovered @ 350 for 35 minutes or until heated through.

Target recipe: cover chicken halfway with water and simmer until tender.bone and chop chicken. brown onion and garlic in butter. remove garlic, add chicken, cumin and picante sauce. salt and pepper to taste and simmer 5 minutes. soften tortillas on hot, well oiled griddle. fill tortillas with chicken mixture and cheese, reserving 2 cups cheese for topping. place in a 13 x 7 1/2 inch casserole dish. mix soup, sour cream and cumin. pour over casserole. top with remaining cheese and jalapeno peppers. sprinkle with paprika. bake at 350 degrees until hot and bubbling.