Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: saute the garlic and onion in butter in a large pot over med-high heat until onion is clear. combine tomatoes, broth, beans, corn, taco seasoning, and dry ranch into pot and stir to blend. add in chicken. turn heat down to medium. after it's heated through, add salt and pepper to taste and tabasco if you want it spicier. serve with sour cream, cheddar cheese, and crumbled tortilla chips.

Target recipe: in a bowl, combine the chicken, chilies, half of the olives, broth, soups and onion; set aside. warm tortillas in the microwave according to package directions. layer half of the tortillas on the bottom of a greased 13x9-inch baking dish (they will slightly overlap). top with half of the chicken mixture and half of the cheese. repeat layers. bake, uncovered, at 350º for 30 minutes. garnish with remaining olives.