Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: slice tomatoes about 1/4 inch thick, season with salt and pepper and then coat both sides with cornmeal. in a large skillet, heat enough bacon drippings to coat the bottom of the pan, and fry tomatoes until lightly browned on both sides. this recipe was from the back of fannie flagg's novel, "fried green tomatoes at the whistle stop cafe".

Target recipe: heat oil 400 degrees. wash and slice green tomatoes in 1/4 inch slices. in medium bowl mix flour, corn meal and seasoning, set aside. mix eggs and milk, set aside. dip tomatoe slices in flour, then in egg, shake off excess, then dip back in flour mixture, shaking to knock off some of the extra loose breading. deep fry turning once till golden brown and they will float. drain on paper towels and serve with ranch dressing. enjoy!