Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: sweat onion, garlic,corn in olive oil over med heat for 5 minutes. stir in tomato paste, chipoltle chilis, and seasonings. stir together until blended. add in canned tomatoes and juice, chicken stock,and beans. bring to boil then reduce to a simmer. add chicken ( i let this simmer for hours before i add the chicken i like to let all the flavors blend and the onions cook thoroughly.). tortilla strips: cut white corn tortillas into strips and fry in oil on stove top until crisp, drain on paper towel and season with salt.

Target recipe: heat the oil in a medium saucepan over medium heat. add the onion, garlic, chipotle, chili powder, and salt and cook until the onion softens, about 15 minutes. add the chicken broth, bring to a boil, reduce the heat slightly, and simmer, uncovered, for 10 minutes. add the corn and cook for 5 minutes more. pull the saucepan from the heat and stir in the tomato, chicken, cilantro, and lime juice. divide the tortilla chips among 4 warmed bowls, ladle the soup on top, and serve with the lime wedges, if desired.