Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: prehead oven to 350. boil and drain pasta shells according to package directions. in a large bowl, combine alfredo sauce, broccoli, chicken, and cheeses. spoon into pasta shells. place in a greased 13x9 inch baking dish. cover and bake for 30-35 minute or until bubbly.

Target recipe: cook pasta according to package directions. drain; set aside. spray large nonstick skillet with cooknig spray; heat over medium-high heat. add chicken and minced,garlic clove; stir-fry 5 minutes or until chicken is no longer pink. remove chicken from skillet. set aside. add broccoli and cold water to skillet. cook, covered, 2 minutes. uncover; cook and stir 2 minutes or until broccoli is crips-tender. remove broccoli from skillet. combine pasta, chicken, broccoli, bell pepper and onions in large bowl. blend peanut butter, hot water, soy sauce, oil, red pepper flakes and garlic powder in small bowl. drizzle over pasta mixture; toss to coat. top with peanuts before serving.