Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: mix filling ingredients in large bowl. spread 1 cup filling on bottom of each of 2 8x8 pans. cook noodles for 3 min (or not at all). break noodles to fit pans and layer over filling. repeat. evenly divide remaining filling for the final layer. sprinkle with paprika. freeze. to serve, sprinkle cheddar cheese on top and bake from frozen to done for 1-2 hours at 400 deg.

Target recipe: remove meat from chicken, cutting into bite size piece; discard skin and bones. (approx 3 cups) set aside. preheat oven to 350. coat a 13x9x2 baking dish with cooking spray. for sauce, stir together spaghetti sauce, undrained tomatoes, and chili powder. spread 1/2 cup of the sauce in the bottom of the prepared baking dish; top with 3 uncooked noodles. cover with the chopped chicken. top with 3 more uncooked noodles. cover noodles with 2 cups of the sauce. stir together ricotta cheese, garlic, and egg; dollop on top of sauce. top with remaining noodles. pour remaining sauce over all. bake, uncovered, about 45 minutes or until hot and bubbly. sprinkle with mozzarella cheese; bake 10 minutes more.