Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: after the macaroni is cooked and drained place it in a large mixing bowl. add the margarine and salt to the hot noodles and stir until the margarine is melted. add one package of cheese and stir it in, then add the other. this is easier to mix than if you add all of the cheese at once. spoon the mixture into a greased 9 x 13 pan or a 4 quart baking dish. pour milk over it until it comes approximately 1/4 of the way up the side of the dish. bake at 350 degrees for approxmately 30 minutes.

Target recipe: coat a two-quart casserole dish with non-stick spray. cook macaroni according to package directions. drain macaroni, reserving two tablespoons cooking water. toss macaroni with reserved cooking water, cheeses, sour cream, milk, onions, egg white, margarine, cheese-flavored granules, mustard and peppers until well combined. spoon into casserole dish. sprinkle with cracker crumbs and paprika. cover. bake casserole at 350 degrees for 25 minutes. uncover and bake until golden brown an d bubbly, about five minutes.