Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: mix spinach with lemon juice, sour cream, and mushrooms. season with salt and pepper to taste. place in a greased casserole dish and cover with tomato slices. dust top with salt and pepper to taste, and a thick layer of parmesan cheese (you may have to use more than the recipe calls for). bake in a preheated 300 degree f oven until brown and bubbly, usually about 15 minutes.

Target recipe: combine all the ingredients, except the pasta. marinate for at least 2 hours. the longer, the better. marinate at room temperature. cook the pasta in salted water until"al dente". drain thouroughly and transfer to a bowl. add the sauce and toss. adjust your seasonings to taste and serve with extra parmesan cheese. you may use spaghetti, zitis, shells or rotini.