Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: heat oven to 350º. combine butter and sugar in large mixer bowl. beat at medium speed, scraping bowl often, until creamy (1 to 2 minutes). reduce speed to low and add flour and cornstarch; beat, scraping bowl often, until well-mixed (1 to 2 minutes). stir in the chips by hand. press into ungreased 13x9 pan. prick all over with a fork. bake 35 to 45 minutes or until edges just begin to brown. if browning too quickly, cover with aluminum foil. cool in the pan for 15 minutes. cut into bars while still warm.

Target recipe: cream butter, sugar, and vanilla until blended. on low speed, beat in flour. stir in 1/2 cup chocolate chips. cover and chill until firm, but not too firm. shape heaping tablespoonfuls into 3" long x 1/2" thick logs. place cookies on lightly greased cookie sheets. bake in 350 degree fahreneheit oven for 8 minutes or until golden brown. cool. melt remaining 1/2 cup chocolate chips and oil. dip 3/4" of one end of each cookie into the melted chocolate. place cookies on a wire rack to set.