Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: in a shallow bowl soak oats in boiling water for 20 minutes. meanwhile proceed by measuring butter and sugars into beater bowl and beating until light. beat in eggs and vanilla. sift and measure flour, sifting again with the soda and spices. by this time the oats will be soaked and cool. remove beaters from creamed mixture and fold in soaked oats. sift flour mixture over and fold in. turn in a buttered 9x9" pan and bake at 350°f for 40-50 minutes . mix all the topping ingredients. do not remove cake from pan but while still hot spread topping over and put under the broiler until bubbly and tinged with gold. watch carefully.

Target recipe: preheat the oven to 350 degrees f. pour boiling water over the oats and let stand for 10 minutes. in another bowl, blend the butter and sugars together, add the vanilla, eggs and dry ingredients. mix in the oats and bake for 35 minutes. for the topping: mix together and spread over cake. set under the broiler for a minute or two - or just until the top bubbles.