Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: preheat oven to 375 degrees f (190 degrees c). place potatoes on a baking tray and bake for 45 to 60 minutes, until tender. turn oven up to 450 degrees f (230 degrees c). push down on the baked potatoes with a potato masher or small plate so that they crack open and are flattened, doubling in diameter. drizzle liberally with olive oil and sprinkle with fennel seeds and salt and pepper. bake until golden and crisp about 15 to 20 minutes more.

Target recipe: in medium saucepan, cover potatoes with water and cook until tender. drain potatoes. mash potatoes (electric mixer or potato masher or however you prefer). mix in sour cream, green onions, chili powder, turmeric, and garlic powder. gradually mix in milk until potatoes reach desired consistency. (do not overbeat.) season with salt and pepper. serve topped with cheese.