Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: preheat oven to 350. mix all ingredients in a bowl, making sure to blend well. (using your hands is the most effective way to get everything well blended, so dive in and have fun). pat mixture into a greased 9x5-inch loaf pan. '. bake for 1 hour. drain juices and serve by the slice. kids wll love it. substitutions: if you cannot tolerate eggs, just replace the eggs, just replace the egg with 1/2 banana or other binder.

Target recipe: in a small pan over high heat, bring water to a boil. add in tomatoes; remove pan from heat and let stand 10 minutes; drain and dry. preheat oven to 375°. in a big bowl mix tomatoes, turkey, onion, garlic, egg, bread crumbs, milk, parsley, salt, poultry seasoning, and pepper. shape into 1 ½ inch meatballs; place on a lightly oiled or sprayed baking sheet with a rim. bake about 15 minutes, until browned, stirring once. meanwhile, in a saucepan whisk broth and wine with flour. place over med-high heat; bring to a boil. whisk until thickened; season with salt and pepper. add meatballs and juices; simmer until flavors are blended, about 5 minutes. serve over hot cooked rice or noodles.