Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: melt butter in skillet and sauté onions until softened and lightly browned. add garlic, sauté 1 minute. add brown sugar and sauté until caramelized-looking, 3-4 minutes. mix rice, broth and onion mixture and cook in rice cooker. note: i like my rice slightly crunchy and not soggy so if you like yours softer add 1/4- 1/2 cup of extra broth.

Target recipe: preheat the oven to 400 and deg;f. line a baking sheet with aluminum foil. add the onions to the prepared baking sheet and top with the remaining ingredients. toss to combine thoroughly, separating the onion slices. the onion slices. bake for 1 hour, tossing every 10 minutes with silicone tongs. by now the onions should be softened and golden in color. if it appears dry, add a splash more broth or water. continue to bake for 15-20 minutes, tossing twice. remove the onions from the oven and season with more salt and pepper if desired.