Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 375°f (180°c). mix the dry ingredients well; set aside. put milk, butter and brown sugar in a pot of about 4 quarts, warm slightly and slowly just to melt the butter and brown sugar lumps. move the pot away from fire, stir in the sugar, molasses, raisin, nuts and, finally, the dry ingredients. let stand for about 10 minutes. on a cookie sheet, spoon the dough and drop them 2 inches apart. bake 11-13 minutes until golden and crispy on the outside.

Target recipe: in a large mixing bowl, cream shortening and sugars. beat in eggs and vanilla. combine the oats, flour, baking soda and salt. gradually add to creamed mixture. stir in nuts and raisins. drop by tablespoonfuls, 2 inches apart onto ungreased baking sheets. bake at 375 degrees, for 10-12 minutes or until golden brown. remove to wire racks to cool.