Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: combine all ingredients, except tortillas, in a large bowl, mix well and refrigerate overnight. drain mixture. in a large skillet, over medium high heat, add 2 tablespoons olive oil and saute chicken mixture until chicken is no longer pink. serve in tortillas.

Target recipe: combine all marinade ingredients in freezer bag. remove 1/4 cup marinade for sauteing vegetables if desired. place chicken in marinade and put in fridge, 3 hours to overnight. the longer, the better. grill or broil chicken, then cut into strips when done. while grilling meat, saute veggies in a small amount of olive oil. sprinkle with 1 teaspoons seasoning salt if desired and add reserved marinade about half way through cooking veggies. serve over tortillas or just with rice.