Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: boil chicken. debone set aside. cut up celery, carrots, cabbage, water chestnut and add bean spouts. cook over med heat until all vegetables are soft, then add chicken, soy sauce salt and pepper to taste. put a small amount in egg roll wraps and roll up. do it with the rest of wraps and filling. fry the egg rolls in hot oil sauce mix together all and cook for five min. add cut up green peppers and onion.

Target recipe: heat oil in electric frying pan to 350 degrees. place cabbage in large bowl. mix in soy sauce, garlic salt, pepper and scallions. divide up the cabbage mixture and roll in egg wrappers. use pastry brush with water to seal edges. place up to 4 egg rolls at a time into hot oil. when browned on one side, carefully turn over to brown other side. when completely browned, remove from oil. place on paper towels and pat off excess oil. serve with duck or soy sauce.