Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: sift flour, soda, baking powder and salt together. cream together sugar and shortening. beat in well beaten eggs. stir in the vanilla, lemon juice, and banana. add rolled oats and flour alternately to the banana mixture, mixing well after each addition. stir in nuts. drop by teaspoonfuls onto greased baking sheet and bake in preheated 350° oven 15 to 18 minutes, or until golden.

Target recipe: pre-heat oven to 345 degrees f. cover baking sheet with foil then coat with non-stick vegetable spray. in a medium bowl combine oats, flour, salt, and baking powder. mix well with a wire wisk and set aside. in a large bowl combine sugar and butter with an electric mixer at medium peed. it should form a grainy paste. add egg and vanilla and beat until smooth. add flour mixture until blended. drop dough by teaspoons onto baking sheet 2 1/2 inches apart. bake for 12 - 14 minutes until edges turn golden brown. let cool before trying to remove from foil. be sure to re-spray the foil for every batch baked. if you remove the cookies too soon they will stick and crumble!