Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: pour salsa, jalapeño and corn into the dub p. hit cook. wait for salsa to bubble. add chicken broth and shredded chicken. cook for 5 minutes stirring occasionally. brown tortillas in a skillet with olive oil. cut into strips. when heated, pour soup into bowls. top with tortilla strips and cheese. garnish with sour cream, avocado, and cilantro. enjoy!

Target recipe: heat the oil in a medium saucepan over medium heat. add the onion, garlic, chipotle, chili powder, and salt and cook until the onion softens, about 15 minutes. add the chicken broth, bring to a boil, reduce the heat slightly, and simmer, uncovered, for 10 minutes. add the corn and cook for 5 minutes more. pull the saucepan from the heat and stir in the tomato, chicken, cilantro, and lime juice. divide the tortilla chips among 4 warmed bowls, ladle the soup on top, and serve with the lime wedges, if desired.