Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: this takes two days to prepare. first day: drain the pineapple and reserve the juice. combine the pineapple with the marshmallows. refrigerate overnight. cook and stir the pineapple juice, sugar, vinegar, flour, and well beaten egg until thick. refrigerate mixture. second day: mix cocktail peanuts and diced apples. add to the two mixtures from the first day. add cool whip.

Target recipe: in a small, heavy saucepan, combine brown sugar, cornstarch, lemon juice, egg and pineapple juice. cook over low heat, stirring constantly, until thickened, about 10 minutes. refrigerate for 1 hour. in a medium bowl, fold chilled lemon-egg mixture into whipped topping until blended. in a large bowl, combine pineapple, apples, marshmallows and peanuts. stir in topping mixture. refrigerate for 2 to 3 hours before serving.