Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: preheat oven to 375 degrees f (190 degrees c). place potatoes on a baking tray and bake for 45 to 60 minutes, until tender. turn oven up to 450 degrees f (230 degrees c). push down on the baked potatoes with a potato masher or small plate so that they crack open and are flattened, doubling in diameter. drizzle liberally with olive oil and sprinkle with fennel seeds and salt and pepper. bake until golden and crisp about 15 to 20 minutes more.

Target recipe: bring a pot of salted water to a boil. drop in potatoes. cook until tender but firm, about 15 minutes. transfer potatoes to a large bowl and mash unil smooth. mix in remaining ingredients. cover and refrigerate 8 hours or overnight. to warm, preheat oven to 350f. lightly grease a medium baking dish. spread mixture into dish; bake about 30 minutes. garnish with chives if you like.