Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: arrange layers of thinly sliced or coarsely grated raw potatoes in greased 2-quart baking dish. sprinkle each layer with salt, pepper, and minced onion. dot with butter. make a white sauce with the last 5 ingredients: melt 2 tablespoons butter over low heat in a heavy saucepan. blend in 2 tablespoons flour and seasonings. cook over low heat, stirring until mixture is smooth and bubbly. remove from heat. stir in milk, bring to a boil, stirring constantly. boil 1 minute. pour white sauce over potatoes. bake uncovered at 350 degrees about 1 hour and 20 minutes. sprinkle cheese over top and return to oven until cheese is melted.

Target recipe: layer potatoes, flour, milk, and salt and pepper (if desired) in a large casserole dish in several layers, then top with cheeses and paprika. bake at 350°f for 1 1/2 hours. optional crockpot method: spray crock pot with non-stick spray. layer ingredients in crockpot as directed for oven method. cook on high about 5 hours, until potatoes are tender. all cooking times are approximate. preparation time allows for peeling and slicing potatoes. cooking time is for oven method.