Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 375°f (180°c). mix the dry ingredients well; set aside. put milk, butter and brown sugar in a pot of about 4 quarts, warm slightly and slowly just to melt the butter and brown sugar lumps. move the pot away from fire, stir in the sugar, molasses, raisin, nuts and, finally, the dry ingredients. let stand for about 10 minutes. on a cookie sheet, spoon the dough and drop them 2 inches apart. bake 11-13 minutes until golden and crispy on the outside.

Target recipe: cover raisins with water and boil for 5 minutes. drain and reserve 1/2 cup hot raisin liquid. add baking soda to hot liquid and stir until dissolved. place margarine in mixer bowl and add baking soda liquid. mix until margarine is soft. add eggs and vanilla mix well. add oatmeal, flour, sugar, cinnamon and salt blend. fold in chocolate chips and cooled raisins. drop by spoonfuls on cookie sheets. bake at 350°f for 10-12 minutes.