Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: preheat oven to 250°f. butter your casserole dish. mix rice, milk, sugar and butter and pour into casserole dish. bake uncovered for 2 1/2 hours (stir every 30 minutes). remove from oven and stir in the vanilla. sprinkle poudre douce on top. if desired, sprinkle some fruit or slivered almonds.

Target recipe: beat egg with wire whisk in large saucepan. gradually add milk, beat well until well blended. add dry pudding mix, stir 2 minutes or until well blended. stir in rice and raisins. bring to full rolling boil over medium heat, stirring constantly. remove from heat. cool 5 minutes, stir occassionally. pour evenly into 10 dessert dishes or into 1 1/2 quart dish. place plastic wrap on surface of hot pudding. refrigerate for about 1 hour. stir before serving. sprinkle with cinnamon and nutmeg before serving.