Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: mix the dry milk powder, sugar, cornstarch, salt, and cocoa together until well blended. it can be stored in a big airtight container or glass jar until you need it. to use, stir mix before using to redistribute ingredients. measure out 2/3 cup of the pudding mix into a medium saucepan. add milk, vanilla and butter and cook over low heat, stirring constantly until mixture comes to a boil. continue cooking and stirring for another minute. remove from heat and let cool.

Target recipe: preheat oven to 375°f. combine first 5 ingredients, 1-1/2 tbs. cocoa powder and 3/4 cup sugar in a bowl. pour into an 8 or 9 inch baking dish. combine 2 tbs. cocoa powder, 1 cup sugar and hot water in a separate bowl. pour over cake batter and bake about 40 minutes. combine remaining ingredients in a chilled bowl. using chilled beaters, whip cream mixture until stiff. serve cake upside down with whipped cream.