Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: preheat oven to 350°f coat a 13-by-9-inch glass baking pan with cooking spray. heat oil and butter in a large skillet over medium heat. add onion, jalapenos, garlic, chilies, cilantro, soup and sour cream. cook 10 minutes, or until thoroughly heated. stir in chicken; season with salt and pepper. arrange tortillas on a work surface. spoon about 1/3 cup sauce onto each tortilla, roll up and place seam side down crosswise in pan. pour remaining sauce evenly over top and sprinkle evenly with cheese. bake 30 to 35 minutes, until cheese has melted and the sauce is bubbly. let stand 10 minutes.

Target recipe: cover chicken halfway with water and simmer until tender.bone and chop chicken. brown onion and garlic in butter. remove garlic, add chicken, cumin and picante sauce. salt and pepper to taste and simmer 5 minutes. soften tortillas on hot, well oiled griddle. fill tortillas with chicken mixture and cheese, reserving 2 cups cheese for topping. place in a 13 x 7 1/2 inch casserole dish. mix soup, sour cream and cumin. pour over casserole. top with remaining cheese and jalapeno peppers. sprinkle with paprika. bake at 350 degrees until hot and bubbling.