Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: cut chicken into strips and stir fry in the sesame oil. reduce heat. add all remaining ingredients except the cornstarch to the chicken. don't overcook (it cooks fast). thicken and coat the chicken with the thickening mixture. add the cornstarch and cook until bubbly.

Target recipe: marinate chicken in a glass dish with the key lime juice, fresh garlic and ginger-cover and let stand 2 hours turning once. remove chicken and reserve marinade. mix flour, ground ginger, garlic, salt and pepper. heat oil over med-high. dredge chicken in flour mixture and brown in oil. transfer to a 9x13 casserole dish. pour reserved marinade over chicken along with the broth. sprinkle brown sugar on top and bake for 30 minutes in a 375° oven. do not let broth totally evaporate. remove to a serving platter and pour remaining broth over chicken.