Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: heat oil in medium skillet over medium-high heat, cook sausage until browned, stirring to separate meat. add onion and oregano and cook until tender. pour off fat. stir in cheese. arrange peppers in 3-qt. shallow baking dish or roasting pan. spoon sausage mixture into peppers. pour pasta sauce over peppers. cover. bake at 400°f for 40 minute or until peppers are tender.

Target recipe: preheat oven to 350. pre-cook peppers in boiling, salted water for five minutes. brown ground beef in skillet, drain. combine soup, onion, worcestershire sauce, salt, pepper, rice, and 1 1/2 cups cheese in a bowl. place peppers upright in baking dish. stuff with mixture -- any leftover mixture can be spooned around the peppers. sprinkle with remaining cheese. bake at 350 for 40 minutes, or until the cheese is bubbly and the rice is cooked. this can also be cooked in the microwave, covered, on high, for 12 minutes.