Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: clean mushrooms with damp cloth and remove stems. finely chop the stems. spray a skillet and add stems and garlic, add pepper to taste and the basil and saute till slightly brown. remove from heat and cool slightly so that you can mix in the cheese and breadcrumbs. stuff the mushrooms and spray the tops. put in a preheated oven for 30 minutes.

Target recipe: wash and dry mushrooms, remove stems. chop stems; set aside. in 4 cup glass measure, combine bacon, green pepper, and onion. cover with paper towels and cook on hi 4 minutes stirring once. drain off fat. add salt cream cheese worcestershire sauce and mushroom stems; mix well. fill mushrooms with bacon mixture. in 2cup glass measure mix butter, bread crumbs and parsley. cook on high 1 minute. press bread crumbs into bacon mixture. place half the mushrooms in baking dish. cook on high 1 to 2 minutes. repeat with remaining mushrooms.