Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: mix the dry milk powder, sugar, cornstarch, salt, and cocoa together until well blended. it can be stored in a big airtight container or glass jar until you need it. to use, stir mix before using to redistribute ingredients. measure out 2/3 cup of the pudding mix into a medium saucepan. add milk, vanilla and butter and cook over low heat, stirring constantly until mixture comes to a boil. continue cooking and stirring for another minute. remove from heat and let cool.

Target recipe: in a medium saucepan, combine sugar, cornstarch, and salt. gradually stir in milk. add chocolate. cook over medium heat until mixture boils and thickens, stirring constantly. boil one minute. in small bowl, blend about 1/3 of hot mixture into egg yolks. return yolk mixture to hot mixture; blend well. cook until mixture bubbles, stirring constantly. remove from heat; add vanilla. beat with a rotary beater until smooth. cool slightly before serving. store in refrigerator.