Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: spray baking dish with non stick spray. in a med size bowl mix together, mushroom soup, chicken soup, rotel, 1/3 cup salsa, 2 1/2 teaspoons of chili powder. layer tortilla chips so that they cover the bottom of the pan, i press down on them just to make them lay a little flat. add 1/2 of the soup mixture on top of the chips. place 1/2 of the chicken pieces on the soup mixture, then sprinkle that with 1/2 of the cheese. repeat the layers, chips, soup, chicken, cheese. bake in a 350 degree oven for 50 minutes.

Target recipe: cover chicken halfway with water and simmer until tender.bone and chop chicken. brown onion and garlic in butter. remove garlic, add chicken, cumin and picante sauce. salt and pepper to taste and simmer 5 minutes. soften tortillas on hot, well oiled griddle. fill tortillas with chicken mixture and cheese, reserving 2 cups cheese for topping. place in a 13 x 7 1/2 inch casserole dish. mix soup, sour cream and cumin. pour over casserole. top with remaining cheese and jalapeno peppers. sprinkle with paprika. bake at 350 degrees until hot and bubbling.