Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: preheat oven to 375. in bowl, stir soups and sour cream until smooth. set aside. in a pan, melt butter. saute onion and chili powder until onion is tender. stir in chicken, chilies, 3/4 of both cheeses, and soup mixture. remove from heat. add cooked pasta until your desired coating. (we prefer penne). mix well. spread in casserole dish. top with remaining cheese. bake until heated through. note: you can freeze any remaining mixture without the pasta for a later use.

Target recipe: cover chicken halfway with water and simmer until tender.bone and chop chicken. brown onion and garlic in butter. remove garlic, add chicken, cumin and picante sauce. salt and pepper to taste and simmer 5 minutes. soften tortillas on hot, well oiled griddle. fill tortillas with chicken mixture and cheese, reserving 2 cups cheese for topping. place in a 13 x 7 1/2 inch casserole dish. mix soup, sour cream and cumin. pour over casserole. top with remaining cheese and jalapeno peppers. sprinkle with paprika. bake at 350 degrees until hot and bubbling.