Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: put vegetables through the food processor until finely chopped. saute vegetables in olive oil over high heat for 7 minutes. let cool. mix egg whites, a-1, green onion, ketchup, parsley, salt and pepper. process bread in food processor. combine breadcrumbs, turkey and vegetables in a large bowl. place mixture in either a loaf pan or a 8/9 in square. bake at 350 for approximately 50 minutes. note - bake time will depend on choice of pan. optional - top with more ketchup!

Target recipe: preheat oven to 350. mix all ingredients in a bowl, making sure to blend well. (using your hands is the most effective way to get everything well blended, so dive in and have fun). pat mixture into a greased 9x5-inch loaf pan. '. bake for 1 hour. drain juices and serve by the slice. kids wll love it. substitutions: if you cannot tolerate eggs, just replace the eggs, just replace the egg with 1/2 banana or other binder.