Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: heat oven to 375 degrees place bread in the bowl of a food processor pulse until fine crumbs form. transfer to a bowl , and add ground beef. place onion, garlic, celery, carrots and parsley in the bowl of a food processor pulse until fine . add to meat mixing , using hands to mix well . add egg ½ cup ketchup 2 tsp dry mustard , salt and pepper, use hands to combine throrughly. places in an loaf pan combine remaining ½ cup ketchup , remaining tsp dry mustard and brown sugar in a bowl stir well until smooth. brush mixture over meatloaf places in the oven cook for about 90 mins if top gets too dark cover with foil and continue baking.

Target recipe: preheat oven to 350. mix all ingredients in a bowl, making sure to blend well. (using your hands is the most effective way to get everything well blended, so dive in and have fun). pat mixture into a greased 9x5-inch loaf pan. '. bake for 1 hour. drain juices and serve by the slice. kids wll love it. substitutions: if you cannot tolerate eggs, just replace the eggs, just replace the egg with 1/2 banana or other binder.