Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: heat oil in skillet over medium-high heat. add hash browns. cook for 4 minutes without turning. stir. add corned beef, onion, red pepper. after it starts to cook down, add butter. continue cooking over medium heat until golden brown. add worchestershire sauce, garlic powder, salt, pepper, to taste. make "holes" in the hash and fry the eggs until desired doneness.

Target recipe: peel and dice the potato 1/4 to 1/2 inch cubes,. bring the potatoes to boil, about 3-5 minutes. strain and rinse well, very well. should be soft, but not brittle. set aside. saute pepper and onion until soft in 1 tablespoon oil oil. add salt pepper and garlic powder, saute 2 mins more. remove. set aside. now saute potato in remaining oil until browned add parsley, beef and vegetable mixture. season with salt and pepper if needed. cook on medium high 10 minutes or until desired texture is complete.