Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: combine bran, flour, brown sugar, salt and baking soda in a 1 1/2 quart bowl, and mix well. in another bowl, mix together the egg, buttermilk,oil, honey and molasses. stir into the flour mixture. add optional ingredients, if using. pour batter into 9 buttered muffin cups, and bake at 350 degrees for 23 to 25 minutes or until a wood pick inserted in center comes out clean.

Target recipe: preheat oven to 400°f. combine cereal and milk in a medium bowl, making sure all the cereal is well coated. let sit 5 minutes. add egg and oil and mix until combined. add flour and sugar and stir just until blended. spoon into 12 paper lined muffin cups. bake 20 minutes.