Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: in a bowl, combine chicken, cream cheese and pickle relish. gently stir until mixed well. on each tortilla, spread a thin layer of chicken mixture to within 1/2" of tortilla edge. roll up, wrap individually in plastic wrap and refrigerate until serving time. to serve, remove plastic wrap and slice tortillas.

Target recipe: heat the oil in a medium saucepan over medium heat. add the onion, garlic, chipotle, chili powder, and salt and cook until the onion softens, about 15 minutes. add the chicken broth, bring to a boil, reduce the heat slightly, and simmer, uncovered, for 10 minutes. add the corn and cook for 5 minutes more. pull the saucepan from the heat and stir in the tomato, chicken, cilantro, and lime juice. divide the tortilla chips among 4 warmed bowls, ladle the soup on top, and serve with the lime wedges, if desired.