Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: in mixing bowl, sift together flour, salt, baking powder and soda then mix in sugar. add softened margarine and cut in until consistency of coarse meal. add raisins and mix well. stir in eggs and buttermilk until just moistened. pour into lightly greased 13x9-inch pan or 2 loaf pans. (she used a large, oiled cast iron skillet). bake at 375°f for 45-50 minutes until golden brown.

Target recipe: preheat oven to 375 degrees fahrenheit. add the flour, baking soda, baking powder, cornstarch, sugar and salt to a large bowl; mix well. add all of the buttermilk at once; stir until soft dough forms. it might be a little lumpy, but don't worry about it at this point. pour contents of bowl out onto the counter. knead for a minute or so until blended. divide dough into two portions. shape each portion into a round loaf with lightly flattened tops. put loaves on large ungreased baking sheet, preferably the nonstick kind. sprinkle some additional flour on top of each loaf and with a sharp knife, cut a cross in two slashes across the top of each loaf. let the loaves sit for 10 minutes. bake for 40 minutes or until golden brown. makes 2 loaves.