Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: clean mushrooms with damp cloth and remove stems. finely chop the stems. spray a skillet and add stems and garlic, add pepper to taste and the basil and saute till slightly brown. remove from heat and cool slightly so that you can mix in the cheese and breadcrumbs. stuff the mushrooms and spray the tops. put in a preheated oven for 30 minutes.

Target recipe: preheat oven to 350. remove stems from mushrooms and chop. brown the sausage, onion, garlic and chopped stems in olive oil, drain well. allow mixture to cool. combine breadcrumbs, parmesan and egg and add to cooled mixture. stuff mixture into mushroom caps and bake 15-20 minutes. remove from oven and sprinkle with reserved parmesan.