Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: dice bacon, fry until crisp; drain and set aside, reserving 3 tablespoons of grease. stir diced potatoes, diced onion, and celery into the grease. add water, salt and pepper to taste. cook until soft. then add can cream style corn and can of milk. heat to desired temperature. dish up into soup bowls and garnish with crumbled bacon.

Target recipe: heat butter in large, heavy-based pan. add onions and cook over med-high heat for about 5 minutes, or until golden. add garlic and cumin seeds, and cook for one minute, stirring constantly. add stock and bring to a boil. add potatoes, and reduce heat to simmer 10 minutes. add all the corn, and parsley. bring to a boil, then reduce heat to simmer for 10 minutes more. stir in cheese, salt and pepper to taste, and heat gently, over a low heat, until cheese melts. serve with snipped chives. you can make this recipe without the cheese, if you want less fat. or if you're like me, you can use a really old nippy cheddar, for a nice nippy flavour!