Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: mix dry and wet ingredients. fill greased or paper-lined muffin cups two-thirds full. bake at 400 degrees f for 12 mins for small muffins and 18 minutes for larger muffins or until a toothpick comes out clean. cool for 5 minutes before removing from pans to wire racks.

Target recipe: put bananas in large bowl and blend with an electric mixer until well mashed. add bran cereal and milk, and let stand for 5 minutes. add brown sugar, oil, and egg to mixer bowl and blend well. add pecans and raisins, and blend inches. in another bowl, combine flour, baking powder, salt and spices. stir into the bran mixture until just combined. spoon batter into greased muffin tins until 2/3 full. bake at 375 for 20-25 minutes.