Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: preheat oven to 350. lightly grease a 13 x 9 pan; set aside. cook the pasta according to package directions; drain well. return the cooked, drained pasta to the empty pot. stir in the cooked cubed chicken, scallions, tomatoes, corn, tomato sauce, enchilada sauce, cumin, chili powder and garlic powder. mix well and add salt if needed. pour mixture into the 13 x 9 dish. evenly sprinkle with the shredded cheese and then the cilantro or parsley. bake at 350 for about 20-30 minutes. remove from oven. serve with dallops of the sour cream, if desired.

Target recipe: cover chicken halfway with water and simmer until tender.bone and chop chicken. brown onion and garlic in butter. remove garlic, add chicken, cumin and picante sauce. salt and pepper to taste and simmer 5 minutes. soften tortillas on hot, well oiled griddle. fill tortillas with chicken mixture and cheese, reserving 2 cups cheese for topping. place in a 13 x 7 1/2 inch casserole dish. mix soup, sour cream and cumin. pour over casserole. top with remaining cheese and jalapeno peppers. sprinkle with paprika. bake at 350 degrees until hot and bubbling.