Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: slice tomatoes about 1/4 inch thick, season with salt and pepper and then coat both sides with cornmeal. in a large skillet, heat enough bacon drippings to coat the bottom of the pan, and fry tomatoes until lightly browned on both sides. this recipe was from the back of fannie flagg's novel, "fried green tomatoes at the whistle stop cafe".

Target recipe: cut the green tomatoes 1/4 thick slices. soak in buttermilk at least 30-60 minutes. mix equal parts flour, cornmeal. if you can find masa harina add 1/4 amount. add salt pepper to taste. preheat the oil to frying temperature. dip the tomatoes from the buttermilk into the dry mix. brown both sides, remove then put on a plate/rack to drain in a warm oven. serve with miracle whip or mayonnaise.