Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: wash and slice radishes thinly. remove ends of the cucumber and peel then quarter lengthwise. cut out the seedy center. cut into 2 inch long pieces. cut the tips off the sugar peas and cut into fourths. put all ingredients into a bowl and sprinkle with salt. meanwhile put vinegar, sesame oil and soy in a small pan and bring to a boil. remove from heat add sugar and stir till dissolved. let cool. rinse vegetables in cold running water and drain thoroughly. when sauce is cool, add to vegetables and place in refrigerator for at least 1/2 hour.

Target recipe: place salt, pepper, oil and vinegar in a plastic bowl with a lid. add sliced potatoes, cucumbers and onion rings. cover and tumble, coating everything. place in refrigerator for one or two hours. drain. add remaining ingredients to the vegetables and mix well. add salt and pepper to taste and garnish with paprika and basil. chill until ready to serve.