Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: in medium skillet, saute onion in butter until soft, but not brown. add ground meat.cook, breaking up the meat until meat loses its pink color. in a 2-quart buttered casserole or baking dish, layer the carrots and half the cabbage. sprinkle with salt and pepper. add meat mixture, press down slightly. add remaining cabbage. to spaghetti sauce, add worcestershire sauce and chives. pour sauce over top of casserole. cover. bake at 350 for about 1 hour or until cabbage is soft and meat is cooked through. add cheese on top. bake, uncovered, for another 5 to 8 minutes until cheese is melted. serve immediately.

Target recipe: preheat oven to 350 degrees. cook cabbage in 2 inch of boiling water with 2 teaspoons salt for 7 - 10 minutes or until crisp tender, drain well. combine onion, caraway seed, mustard, 1/2 teaspoon salt, soup and milk. in a greased 2 quart casserole dish, layer cabbage, corn beef and soup mixture, ending with soup. bake for 35 minutes. meanwhile, melt butter in a skillet, stir in croutons. do not brown. remove casserole from oven, arrange croutons in a circle around edge of casserole. cut cheese in diagonal wedges, arrange in center of casserole. bake 10 minutes longer.