Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: do not use delayed bake feature. 1 1/2 lb. loaf. this recipe came with my betty crocker abm and it's my favorite. after reading the review, it prompts me to mention that i often take loaves out of my machine a little early because i don't care for hard crusts either. i then take some milk and pour it over the sides of the bread, about 1 tbs. at a time. butter works well too. this softens the crust a little.

Target recipe: preheat oven to 350 f. combine flour, baking powder, sugar, dill, baking soda, salt and pepper in a bowl. add buttermilk a little at a time until a soft dough forms. turn into a greased 9 inch by 5 inch (2 litre) loaf pan. bake for 50 minutes or until loaf is golden brown. serve warm; reheat when needed. the globe and mail -----