Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: clean mushrooms with damp cloth and remove stems. finely chop the stems. spray a skillet and add stems and garlic, add pepper to taste and the basil and saute till slightly brown. remove from heat and cool slightly so that you can mix in the cheese and breadcrumbs. stuff the mushrooms and spray the tops. put in a preheated oven for 30 minutes.

Target recipe: preheat oven to 350 degrees. melt butter in skillet over medium heat and saute onion, celery and mushroom stems until tender. add wine, seasonings, lemon juice and crabmeat; simmer 3 minutes. add cream and shredded cheese; cook until cheese melts. add bread crumbs. spoon mixture into mushroom caps and top with slices of baby swiss cheese. bake 12-15 minutes or until cheese is lightly browned.