Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: remove stems from mushrooms. chop stems and saute with onions in 1 tbs. butter until tender. remove from heat and stir in ham and parmesan and set aside. in small sauce pan, melt 1 tbs. butter, stir in flour and salt and add milk. cook until thickened and bubbly. remove from heat and stir in ham mixture. fill mushroom caps with mixture and sprinkle with bread crumbs. place mushrooms in greased shallow baking dish. bake at 425 degrees for 8-12 minutes.

Target recipe: clean mushrooms with damp cloth and remove stems. finely chop the stems. spray a skillet and add stems and garlic, add pepper to taste and the basil and saute till slightly brown. remove from heat and cool slightly so that you can mix in the cheese and breadcrumbs. stuff the mushrooms and spray the tops. put in a preheated oven for 30 minutes.