Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: preheat oven to 350f, and line a 9"-13" pan with greased foil. bring a large pot of salted water to a boil, and cook shells until al dente. brown the ground beef or chicken breasts until fully cooked. if using chicken, shred the meat and stir in the bbq sauce, and set aside. if using beef, just stir in the bbq sauce, and set aside. in a medium bowl, stir together the ricotta and egg. drain the pasta and fill each one, half way full, with the ricotta. fill the rest of the way full with meat mixture. bake for 15 minutes then sprinkle on the cheese, and bake for another 5 minutes or until cheese has melted. enjoy!

Target recipe: preheat oven to 350 degrees. bring a large pot of salted water to boil, gently place pasta shells in boiling water; bring water back to boil. cook until noodles are just tender; drain well. squeeze spinach dry. combine spinach, ricotta, 1/3 cup parmesan cheese, basil and garlic in a large mixing bowl. season with salt and pepper; mix well. spread 1/2 cup marinara sauce evenly over the bottom of a 9x13 inch baking dish. fill each pasta shell with the spinach cheese mixture. arrange the shells, filling side up in the baking dish. spoon remaining marinara sauce over the shells. sprinkle remaining parmesan cheese on top of the shells. cover the pan loosely with aluminum foil and bake in preheated oven until heated through; about 30 minutes.