Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: mix 1 teaspoon cornstarch and 1 teaspoon skim milk in a saucepan. add the rest of the skim milk and bring to a boil. lower heat to medium and slowly add the cream cheese, stirring constantly. simmer mixture until thick. add salt and pepper. saute mushrooms and scallions in a nonstick skillet sprayed with cooking spray. cook fettucini according to package directions. toss cooked noodles with sauce. - - - - - - - - - - - - - - - - - -.

Target recipe: put the noodles and water into a 2 cup or larger glass or microwave safe measuring cup or bowl. microwave on high for two minutes, then stir, continue 2 minute cycles until the pasta is done. drain the noodles, and wipe the measuring cup dry. add the cream cheese and milk to the measuring cup and microwave for one minute. stir until smooth, add the parmesan cheese, and continue to stir until smooth. pour the alfredo sauce into a shallow bowl, add the noodles and toss. add pepper to taste.