Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: preheat oven to 375 degrees f (190 degrees c). place potatoes on a baking tray and bake for 45 to 60 minutes, until tender. turn oven up to 450 degrees f (230 degrees c). push down on the baked potatoes with a potato masher or small plate so that they crack open and are flattened, doubling in diameter. drizzle liberally with olive oil and sprinkle with fennel seeds and salt and pepper. bake until golden and crisp about 15 to 20 minutes more.

Target recipe: peel and boil the potatoes in well salted water. rice the potatoes or mash them your usual way and them stir in the milk, butter, salt, pepper, garlic powder, and green onion. pour out onto a serving platter and make a well in the center with a large spoon. in a microwave safe bowl, heat the chili according to package and pour into the well you formed in the potatoes. sprinkle on the cheese and serve.