Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: pre-heat the oven to 225° f. cut the tomatoes in half, add fresh garlic, olive oil, basil, oregano and salt and pepper to taste. spread them out on a parchment-lined cookie sheet and place in the oven. bake for one hour, then turn off the oven and allow the tomatoes to sit overnight in the warmth of the oven.

Target recipe: wash tomatoes, but do not peel. cut into 3/4-inch slices. place on paper towels to drain. combine flour, salt, sugar and pepper. dust tomatoes in flour mixture on both sides. add evaporated milk to rmaining flour mixture to make a thick batter. dip floured tomatoes in batter. fry in hot oil 1/2-inch deep until golden brown on both sides.