Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: clean mushrooms with damp cloth and remove stems. finely chop the stems. spray a skillet and add stems and garlic, add pepper to taste and the basil and saute till slightly brown. remove from heat and cool slightly so that you can mix in the cheese and breadcrumbs. stuff the mushrooms and spray the tops. put in a preheated oven for 30 minutes.

Target recipe: chop mushroom stems, set asidee. pat tofu dry and mush it with fork then blend cheese with it. add grain, mushroom stems and 1/4 cup seeds. divide mix into 6 and shape flat patties. in separate bowl, combine walnuts, onions, peppers and oil. mix well. stir in remaining seeds. stuff button mushrooms with filling. sprinkle each with lettuce. place on lettuce bed.