Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat the grill to medium high and brush with canola oil. cut the bananas in half, lengthwise and grill, skin side down just till warm; remove warmed banana and cut again to make slices to fit cookie. assembly: on a piece of aluminum foil, place one cookie. top evenly with banana slices, a few marshmallows, chocolate chips, crumble graham cracker crumbs on top, and then another cookie. wrap foil around the sandwich and place on the grill till warmed through and melted (about five minutes). eat and enjoy!

Target recipe: preheat oven to 350-degrees f. grease baking sheets with margarine or spray with pam. in a large mixing bowl cream 1/2 cup butterwith sugar until fluffy. stir in pumpkin, egg and vanilla. sift dry ingredients together (flour - salt) in a bowl. add dry ingredients to butter mixture, stirring well to combine. stir in chocolate chips and nuts or raisins (if desired). drop batter by spoonfuls on to baking sheets. bake for 12-15 minutes or until browned. cool on rack.