Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: to make the crust: melt 1 stick of butter, and add the sugar and graham crackers to make crust. pat into 9x13 pan. beat the following items for 10 minutes, powdered sugar, butter, and eggs. pour onto crust. drain can of crushed pineapple and layer on top of filling. slice 4 bananas on top of pineapple. spread cool whip over bananas. decorate top with cherries and choppled nuts. refrigerate overnight. (keep refrigerated if there are leftovers.).

Target recipe: in a blender, combine milk, banana, cherries or strawberries and chocolate syrup, blend on high until ingredients are well blended. add ice cream in 4 equal increments,blend on high for about 10 seconds or so after each addition, blend until thick and smooth. serve with a cherry on top and a tall straw. enjoy!