Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: in a small bowl, combine olive oil, mustard, cumin, paprika and a pinch of salt. spread mixture on bread. on four slices, layer ingredients in this order: cheese, ham, turkey, then pickles. top with remaining four slices of bread to form sandwiches, pressing down to compress filling. heat a large skillet, panini press or sandwich maker to medium-high heat. spread butter on bottom of each sandwich and place buttered side down on hot surface. butter top side of sandwich while in pan and grill until browned. flip sandwich and grill on other side. if using a panini or sandwich press, close press. grill, pressing constantly, until sandwiches are browned and crisp on both sides and cheese is melted, about 10 -12 minutes.

Target recipe: preheat george foreman grill or other panini maker. open bun and spread bottom with mustard and top with miracle whip. stack ham slice, then 1/6 of package of pulled pork, 2 pickle slices and slice of cheese on bottom of bun. cover with top bun and press down. put in panini maker and press down to flatten. cook until bun is browned and cheese is melty. will be pretty flat and crispy.