Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: preheat oven to 220°c. remove and discard stems. gently wash; put aside to dry while preparing filling. in a bowl, beat cream cheese until smooth. add spring onions, mayonnaise, lemon juice, pepper; mix well. stir in crabmeat, tomatoes, and cheese. spoon mixture evenly into mushroom caps; sprinkle each cap with 1 tablespoon breadcrumbs, and place on a baking sheet. bake for 15 minutes or until tops are lightly. browned.

Target recipe: clean mushrooms with damp cloth and remove stems. finely chop the stems. spray a skillet and add stems and garlic, add pepper to taste and the basil and saute till slightly brown. remove from heat and cool slightly so that you can mix in the cheese and breadcrumbs. stuff the mushrooms and spray the tops. put in a preheated oven for 30 minutes.