Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: clean mushrooms with damp cloth and remove stems. finely chop the stems. spray a skillet and add stems and garlic, add pepper to taste and the basil and saute till slightly brown. remove from heat and cool slightly so that you can mix in the cheese and breadcrumbs. stuff the mushrooms and spray the tops. put in a preheated oven for 30 minutes.

Target recipe: preheat oven to 400°f. wash mushrooms and remove stems; chop stems fine. melt butter and cook onion and mushroom stems five minutes. stir in bread crumbs and brazil nuts and cook for an additional two minutes. stir in seasonings, ketchup and lemon juice. stuff mushroom caps with this mixture. arrange on an oven-proof dish, garnish with narrow strips of bacon, and pour cream around them. bake for 25 minutes and serve hot.