Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: 1. in a large sauce pan dissolve bouillon cubes in 4 cups boiling water. 2. add chicken to broth and simmer until cooked through. 3. remove chicken from pan and set aside to cool. 4. add tomato paste, chili powder, hot suace, onion flakes and lime juice to sauce pan and bring to a simmer while stirring. 5. salt to taste. 6. cut chicken into cubes. 7. to serve place chicken, cheese, tortilla chips and avocado into bowls and pour broth over them.

Target recipe: heat the oil in a medium saucepan over medium heat. add the onion, garlic, chipotle, chili powder, and salt and cook until the onion softens, about 15 minutes. add the chicken broth, bring to a boil, reduce the heat slightly, and simmer, uncovered, for 10 minutes. add the corn and cook for 5 minutes more. pull the saucepan from the heat and stir in the tomato, chicken, cilantro, and lime juice. divide the tortilla chips among 4 warmed bowls, ladle the soup on top, and serve with the lime wedges, if desired.