Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: combine bran, flour, brown sugar, salt and baking soda in a 1 1/2 quart bowl, and mix well. in another bowl, mix together the egg, buttermilk,oil, honey and molasses. stir into the flour mixture. add optional ingredients, if using. pour batter into 9 buttered muffin cups, and bake at 350 degrees for 23 to 25 minutes or until a wood pick inserted in center comes out clean.

Target recipe: pour boiling water over the bran cereal. stir together flour, soda and salt. cream sugar, crisco and honey. add eggs one at a time. add vanilla, cinnamon (nutmeg or any other spices). alternate adding flour mixture and buttermilk. add the bran cereal. bake in muffin tins at 400 degrees fro 15 to 20 minutes.