Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: cut whole chicken breasts into halves. in bowl, beat egg, salt, and pepper. dip chicken into egg then coat with crumbs. in large skillet, saute chicken in butter or margarine. arrange chicken and eggplant in crock pot with eggplant on bottom. pour pizza sauce over chicken. cover and cook on low 6 to 8 hours. add mozzarella cheese 15 minutes before serving. top with parmesan cheese.

Target recipe: preheat oven to 375°. place the uncooked chicken between two sheets of waxed paper or plastic wrap. using the flat side of a meat mallet, gently pound the chicken from the center to the outside until the the breast is pounded to an even thickness of ½”. this will promote even cooking. combine parmesan, bread crumbs, italian herb seasoning and garlic powder in shallow bowl. dip each chicken breast in beaten egg, then roll in bread crumb mixture to evenly coat. place chicken on a cookie sheet. bake 10 minutes. turn chicken over and bake another 10-12 minutes, or until chicken is thoroughly cooked. spoon tomato sauce over chicken. sprinkle cheese over top. bake 5 minutes or until cheese is melted. serve over your favorite pasta.