Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: preheat oven 375 degrees. melt butter in medium sauce pan over medium heat. add onions cook until soft. stir in flour. add milk. add garlic. stir over medium high heat until bubbly and thickens. remove. stir in 2 cups of cheese. set aside. spray a 9x9 casserole dish. add single layer of potatoes sprinkle chives repeat until all potatoes are used. pour sauce on top and give dish a shake. sprinkle remaining cheese and chives on top. place on baking sheet incase it boils over. cook for 60 minutes or until brown and bubbly.

Target recipe: ..place the potatoes in a five quart pan. add cold water to 1 inch above the potatoes. place the pan over high heat and bring the water to a boil. reduce the heat and simmer for about 20 minutes. when potatoes pierce easily with a fork, remove from the pan from the stove and drain. ..place the drained potatoes into the large bowl of an electric mixer. at low speed, begin to break up the potatoes. as the potatoes break up, slowly raise the speed of the mixer to medium. add the milk, butter buds, nonfat sour cream, salt and pepper and mix until smooth. spoon the whipped potatoes into a warmed serving bowl and dust with the papri ka and parsley.