Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: brown and drain beef. boil noodles until halfway cooked, add broccoli. drain when noodles are done. in a small saucepan, melt butter on medium heat. add flour and spices. add milk, stir until thickened and bubbly. add cheese, stir until melted. toss everything together and serve!

Target recipe: melt butter in a large saucepan over medium heat. add flour and cook, stirring constantly to make a very "blond" roux, about 3-4 minute. add chicken stock, half and half, salt, mustard, and cayenne. bring to a simmer, stirring frequently. add broccoli and reduce heat to a simmer. cook about 15-20 min, or until the broccoli is crisp-tender. add cheddar cheese and stir to combine. simmer until cheese melts. serve with a topping of chives or scallions and a little more cheese if desired.