Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: preheat the oven to 350°f stem the mushrooms and set the caps aside. coarsely chop the stems. cook the sausage, stems, garlic, and scallion until the meat is lightly browned, making sure to break up any large lumps of sausage. remove from heat and cool for 15 minutes, then, mix in the egg, bread crumbs, and soy sauce. mound the sausage mixture into the mushroom caps and arrange in a ungreased baking dish. bake for 10 to 12 minutes or until bubbling and browned.

Target recipe: clean mushrooms with damp cloth and remove stems. finely chop the stems. spray a skillet and add stems and garlic, add pepper to taste and the basil and saute till slightly brown. remove from heat and cool slightly so that you can mix in the cheese and breadcrumbs. stuff the mushrooms and spray the tops. put in a preheated oven for 30 minutes.