Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: heat the oil in a medium saucepan over medium heat. add the onion, garlic, chipotle, chili powder, and salt and cook until the onion softens, about 15 minutes. add the chicken broth, bring to a boil, reduce the heat slightly, and simmer, uncovered, for 10 minutes. add the corn and cook for 5 minutes more. pull the saucepan from the heat and stir in the tomato, chicken, cilantro, and lime juice. divide the tortilla chips among 4 warmed bowls, ladle the soup on top, and serve with the lime wedges, if desired.

Target recipe: in large saucepan, heat oil over medium-high heat. add onion, jalapeno and garlic and cook, stirring often, about 4-5 minutes or until onion is slightly soft. add broth, oregano, zucchini, beans and tomatoes. cook, stirring occasionally, until zucchini is almost soft, about 3 minutes. stir in lime juice. ladle soup into bowls and top each serving with some cheese and cilantro if using; top with tortilla chips. serve hot with hot sauce on the side.