Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: heat the oil in a medium saucepan over medium heat. add the onion, garlic, chipotle, chili powder, and salt and cook until the onion softens, about 15 minutes. add the chicken broth, bring to a boil, reduce the heat slightly, and simmer, uncovered, for 10 minutes. add the corn and cook for 5 minutes more. pull the saucepan from the heat and stir in the tomato, chicken, cilantro, and lime juice. divide the tortilla chips among 4 warmed bowls, ladle the soup on top, and serve with the lime wedges, if desired.

Target recipe: saute onion and garlic in oil. stir in chili powder, oregano, italian seasoning, tomatoes, broth, and water. bring to boil. lower heat to simmer and add corn, hominy, black beans, chilies and chicken. heat throughly and simmer 15 minutes. season with salt and pepper to taste.