Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: scrub potatoes, dry and pierce. bake at 450 degrees for about 1 hour on rack w/o foil (or cook in the microwave). melt butter and saute onion until clear and tender. halve potatoes lengthwise. scoop out the pulp leaving shells intact. mash potatoes; add red pepper, salt, black pepper, butter, onion and cheese. beat in enough milk for fluffy consistency. fill 6 to 8 of the shells. pile high and score tops with a fork. bake in hot oven until tops are lightly brown.

Target recipe: bake potatoes until done. cut potatoes in half lengthwise; scoop out insides leaving a thin shell. mash potatoes with butter and salt. gradually add soup and beat until light and fluffy. spoon into shells. bake in a 2 1/2 qt. shallow baking dish (9 x 13") at 450 for 15 minutes or until hot.