Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: chop artichokes. mix all ingredients together, except ritz crackers. spread in shallow oven safe dish (i use an 8x12 dish). rough chop the ritz crackers (not crumbs) and spread on top. bake at 350 degrees for 30 minutes. serve hot or room temperature with crackers.

Target recipe: coarsely chop drained artichoke hearts. blend with all other ingredients. bake 20 minutes at 325*, or put in microwave and microwave on high for 4-5 minutes, stirring once. (i prefer baking the dip because the top gets nice and golden brown.). serve with crackers or toasted bread. ***note-fatfree sour cream and cream cheese can be used. ***.