Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: in medium saucepan heat tomato sauce, tomatoes (with juice and chopped), water, olive oil, and sauce mix. simmer 25 minutes. brown ground beef and mix with a beaten egg, bread, cheese, milk, salt, pepper, and parsley. put a little sauce in the bottom of pan. stuff uncooked manicotti shells with meat filling. place as a single layer in pan. put sauce over the shells. pour 1 cup of water around the edges of the pan. bake at 400 degrees for 40 minutes covered with foil. remove foil and bake uncovered an additional 10 minutes.

Target recipe: cook manicotti shells according to package directions and drain well. blend the cream cheese until smooth; mix with the ricotta cheese. stir the mozzarella, egg substitute, parsley and pepper into the cheese mixture. fill each manicotti shell with 1/4 cup cheese filling. pour 1-1/4 cups spaghetti sauce over the bottom of a microwave safe baking dish. place filled manicotti shells on top of sauce. pour remaining sauce over the shells. cover with vented plastic wrap. cook on medium heat 20 minutes or until hot and bubbly. sprinkle parmesan cheese on top; cook an additional 1 or 2 minutes until cheese melts.