Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: cook onions, garlic and butter on medium heat until onions are soft and yellow. stir in curry, chili powder and salt. add 2 cups of the coconut milk. add the chicken and the potatoes. cover tightly and simmer for 20-30 minutes, stirring occasionally, until chicken is tender. add remaining 1 cup of coconut milk and chopped peanuts. simmer for 10 minutes, then serve on basmati rice! ps-you could easily use cut up chicken breasts, just watch the cooking time so they don't get too dry!

Target recipe: place chicken in slow cooker. cover with onions and sweet potatoes. combine orange juice, garlic, chicken bouillon granules, salt, pepper, and curry powder. pour over vegetables. cover. cook on low 5-6 hours. remove chicken and vegetables and keep warm. turn slow cooker to high. dissolve cornstarch in cold water. stir into sauce in slow cooker. cover. cook on high 15-20 minutes. serve chicken and sauce over rice. sprinkle with your choice of toppings.