Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: cut each wing into 3 pieces - throw away the tip. brown in skillet until golden brown and put in slow cooker, turn on low heat. mix brown sugar, mustard and soy sauce in saucepan and heat until it becomes liquid. pour over the wings and cook 2-8 hours.

Target recipe: 1. place mushrooms, broth, tomato paste, optional wine and sage in cooker. 2. add chicken and cook on low for 6 hours or high for 3 hours. 3. remove chicken from pot and add thyme to sauce. 4. mix cornstarch with 1/2 cup liquid from pot and stir into sauce. 5. cook on high for 15 minutes or until thickened. 6. add chicken to pot and reheat for a few minutes.