Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: prepare grill or broiler. combine lime juice, cilantro, brown sugar, fish sauce, chile paste and garlic, stirring until sugar dissolves. set half aside. use other half to marinate the steak (in zip lock good). place steak on grill or broiler pan and cook 6 minutes per side or until desired doneness. let stand 5 minutes. cut diagonally across grain into thin slices. heat large nonstick skillet over medium high heat. use splash of oil and saute onion 3 minutes. add tomatoes and saute 2 minutes. place onion mix, lettuce, cucumber and mint in a large bowl, toss gently. divide on 6 plates and top each with 3 oz of steak. drizzle each with 1 tbs reserved lime mixture. serve jasmine coconut rice on the side.

Target recipe: from limes, grate 1 tsp peel and squeeze 3 tbsp juice. in small bowl, prepare dressing: combine peel and juice, fish sauce,and sugar; stir until sugar is dissolved. in large bowl combine romaine salad mix, sliced cucumber, roast beef, cilantro, mint, and onion. add dressing to bowl and toss to combine. divide salad among 4 dinner plates.