Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: put ingredients, except shrimp, in chicken stock. bring to boil and then lower heat. cover, and cook for 45 minutes. add shrimp and simmer for 30 minutes more. you may wish to experiment with the amount of wine you use. 2 cups in the pot may be a bit much for some taste. if that is so, you may take the rest internally.

Target recipe: saute the first 6 ingredients in butter until shrimp is done. stir in next 2 ingredients, (pimiento and lemon juice) heat thoroughly. remove shrimp, keep warm. add corn starch, cook over medium heat, stir until mixture starts to boil. pour over shrimp. serve over hot cooked brown rice. white rice if you would rather.