Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: break lasagna noodles into bite size pieces and cook in boiling water until tender but firm (14 to 16 minutes). drain. scramble-fry ground beef in non-stick frying pan until browned. drain well. turn into a 3-1/2 quart crock pot. add remaining 12 ingredients and stir well. add lasagna noodles, stir. cook on low for 7 to 9 hours or on high for 3-1/2 to 4-1/2 hours.

Target recipe: brown ground turkey and onions in a skillet. add garlic powder, tomato sauce, tomato paste, salt and oregano. cook long enough to get it warm. in a bowl mix the cottage cheese, parmesan cheese, and mozzarella cheese. spoon a layer of meat sauce onto the bottom of the crock pot. add a double layer of uncooked lasagna noodles. (break to fit) top with cheese mixture. repeat layers two more times. cook on low for 5 – 5 ½ hours.