Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: place butter in microwave safe pot and heat on high for 30 seconds or until melted. add cream and warm on high for approximately 1 minute. add parmesan cheese and warm until cheese melts. add salt and pepper to taste. (if serving with shrimp, you might not need much salt.). pour over 4 servings of warm noodles (i use angel hair) and toss to coat. serve immediately. notes: i serve it with cubed, grilled or broiled chicken breast mixed in with the noodles or shrimp. add a green salad and you have a complete meal. i have used margarine and canned parmesan cheese and it worked fine.

Target recipe: pour 1 1/3 cups cream into a broad sauté pan, with a lid. add the butter, and all of the seasonings. bring to a simmer, stir, and reduce by about a third. turn the heat to low, or off, stir in the cheese, whisk to dissolve, then stir in the remaining cream. cover, and keep, while cooking the pasta. bring the sauce back to the simmer, stir in the cooked pasta, which should be al dente, and toss with the sauce, incorporating one more handful of parmesan cheese. serve immediately with more parmigiano-reggiano sprinkled on each serving.