Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: preheat oven to 350-degrees f. grease baking sheets with margarine or spray with pam. in a large mixing bowl cream 1/2 cup butterwith sugar until fluffy. stir in pumpkin, egg and vanilla. sift dry ingredients together (flour - salt) in a bowl. add dry ingredients to butter mixture, stirring well to combine. stir in chocolate chips and nuts or raisins (if desired). drop batter by spoonfuls on to baking sheets. bake for 12-15 minutes or until browned. cool on rack.

Target recipe: preheat oven to 350 degrees f (175 degrees c). grease and flour a 9x5 inch loaf pan. in a large bowl, mix together pumpkin, oil, sugar and eggs. in a separate bowl, combine the flour, baking powder, baking soda, cinnamon, nutmeg, cloves and salt. stir flour mixture into pumpkin mixture until well blended. add mini chocolate chips and gently stir until blended. pour batter into prepared pan. bake in preheated oven for 1 hour to 1 hour, 15 minutes. be sure there is enough space for the bread to rise some. when done, the top of the loaf should spring back when lightly pressed.