Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: peel and pit plums and apricots. chop pimento. combine in a saucepan with sugar, vinegar and apple sauce. slowly bring to a boil, stirring, then simmer, covered for one hour. pour into jars while still warm, cap tightly. store in a cool dark place for at least 1 month before using.

Target recipe: in large heavy saucepan, bring plums, onions, water, ginger and garlic to boil over medium heat; cover, reduce heat to low and simmer, stirring occasionally, until plums and onions are very tender, about 30 minutes. press through food mill or sieve and return to clean pan; stir in sugar, vinegar, coriander, salt, cinnamon, pepper and cloves. bring to boil, stirring; reduce heat to low and simmer until mixture reaches consistency of applesauce, about 45 minutes. fill and seal jars; process in boiling water bath for 30 minutes. makes about 4 cups