Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: heat oven to 375f. grease a 2-quart casserole. put chicken and celery into casserole. blender - chop nuts and add to chicken. put 2 cups of potato chips into blender container, cover and process 4 cycles at (stir). empty onto wax paper and set aside. repeat with remaining chips. put remaining ingredients into container, cover and process at (blend) until smooth. add to chicken and mix well. sprinkle potato chip crumbs over top and bake for 30 minutes. a cycle is defined as a 1 second pulse operation with a pause for food to settle before repeating.

Target recipe: season chicken breasts with salt and pepper and/or other seasonings you may like (i use mrs. dash). bake chicken covered at 300 for 1 hour. once cooked allow chicken to cool fully, about 2 hours in fridge. mix the greek yogurt with the 2 ranch packets and garlic powder along with a sprinkle of salt and pepper to taste. using either your hands or a knife chop or shred chicken into tiny pieces. in large bowl mix cut up chicken, greek yogurt mixture, celery and onions and mix well. refrigerate for a couple of hours to let the flavors release.