Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: dice chicken into small bite size pieces and toss in pre-heated (medium to medium high) pot with olive oil, chicken broth, diced onion, and minced garlic. dice tomatoes, and chop green pepper and jalapeno into very small pieces. add veggies and can of tomato basil soup. add zest and juice from 1 lime. add 4 chopped spring onions and chopped bunch of cilantro. stir in spices to taste (be generous with cumin and chili powder. add flour to desired thickness. ladle into bowl, add toppings, and enjoy!

Target recipe: heat the oil in a medium saucepan over medium heat. add the onion, garlic, chipotle, chili powder, and salt and cook until the onion softens, about 15 minutes. add the chicken broth, bring to a boil, reduce the heat slightly, and simmer, uncovered, for 10 minutes. add the corn and cook for 5 minutes more. pull the saucepan from the heat and stir in the tomato, chicken, cilantro, and lime juice. divide the tortilla chips among 4 warmed bowls, ladle the soup on top, and serve with the lime wedges, if desired.