Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: preheat oven to 325. cut tortillas into 1 inch strips and set aside. shred chicken and mix with soup, water, green chilies and onion. line bottom of a 9x13 baking dish with 1/2 the tortilla strips. spread half the chicken/soup mixture over the top. sprinkle with half od the cheeses. layer remaining strips and chicken mixture then top with cheese. bake uncovered for 1 hour. garnish with sliced green onion and tomato.

Target recipe: cover chicken halfway with water and simmer until tender.bone and chop chicken. brown onion and garlic in butter. remove garlic, add chicken, cumin and picante sauce. salt and pepper to taste and simmer 5 minutes. soften tortillas on hot, well oiled griddle. fill tortillas with chicken mixture and cheese, reserving 2 cups cheese for topping. place in a 13 x 7 1/2 inch casserole dish. mix soup, sour cream and cumin. pour over casserole. top with remaining cheese and jalapeno peppers. sprinkle with paprika. bake at 350 degrees until hot and bubbling.