Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: clean mushrooms with damp cloth and remove stems. finely chop the stems. spray a skillet and add stems and garlic, add pepper to taste and the basil and saute till slightly brown. remove from heat and cool slightly so that you can mix in the cheese and breadcrumbs. stuff the mushrooms and spray the tops. put in a preheated oven for 30 minutes.

Target recipe: carefully remove the stems from the mushrooms and set aside. trim mushroom stems and add to food processor with onions and garlic. chop ingredients in food processor until pureed. add all cheeses, bread crumbs and egg to food processor and blend well. stuff mushroom caps until full, do not overfill, and place in well greased baking dish. bake mushrooms at 375, uncovered, for 20-30 minutes. let cool for 5-10 minutes. serve as appetizer or side dish.