Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: in large heatproof bowl set over hot water, melt chocolate with water, stirring until smooth. remove from heat; let cool slightly. whisk in egg whites and vanilla. stir together sugar, flour, baking powder and salt; stir into chocolate batter just until combined. pour into lightly greased 8 in. square cake pan. bake in 350f oven for 20 to 25 minutes or until edges pull away from pan. let cool on rack; dust with icing sugar.

Target recipe: in a glass bowl, melt butter and chocolate in microwave, stirring until completely melted. stir in applesauce, jam and sugar until well blended. lightly beat egg with egg white and vanilla. stir in chocolate mixture. gently stir in flour and pecans. grease mini muffin tin with light cooking spray. spoon batter into pan up to the top. top each brownie with one pecan half. bake at 350 for 10 minutes. let cool for a minute before removing from pan.