Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: preheat oven to 375 and spray a cookie sheet with nonstick spray. on a lightly floured surface, press pizza dough into a 9x12 rectangle. top with mozzarella, leaving a 1/2 to 1 inch border. top with proscuitto, pepperoni and diced roasted red peppers. roll up jelly-roll style, seal the edges and place seam-side down on the baking sheet. bake at 375 for about 25 minutes or until golden. serve with a side of warm marinara sauce for dipping.

Target recipe: open 1 tube of the crescent rolls and lay it out into one flat rectangle; pinch all the seams together. spoon the spaghetti sauce onto the dough and spread out evenly (leave a small border around the edges of the rectangle). sprinkle mozzarella cheese over the sauce. lay the pepperoni slices over the cheese. lay out the second tube of crecent rolls into a large rectangle, same size/shape as the first. lay this second rectangle on top and pinch the edges of the first and second rectangles together. spray the top with vegetable spray and sprinkle with parmesan cheese. bake at 350 for about 13-15 minutes, until top is light golden brown. tip: easy to cut into squares using a pizza cutter.