Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: place butter in microwave safe pot and heat on high for 30 seconds or until melted. add cream and warm on high for approximately 1 minute. add parmesan cheese and warm until cheese melts. add salt and pepper to taste. (if serving with shrimp, you might not need much salt.). pour over 4 servings of warm noodles (i use angel hair) and toss to coat. serve immediately. notes: i serve it with cubed, grilled or broiled chicken breast mixed in with the noodles or shrimp. add a green salad and you have a complete meal. i have used margarine and canned parmesan cheese and it worked fine.

Target recipe: in a large saucepan, add heavy cream and butter. let the butter melt. then -- whisk in chicken bullion, onion powder, garlic powder and parsley. when you see the it steaming (but not boiling), whisk in the grated parmesan cheese. if you don't continue to whisk, it will all collect at the bottom and burn. add the peas and carrots, and whisk in the corn starch. bring to a soft boil, and turn it off. (it will then start to thicken.). top this sauce over your favorite shape of pasta, and top with crumbled bacon and tomatos.