Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: melt stick of butter over medium low heat. add mascarpone cheese, stir with a whisk until melted and well mixed. add heavy cream, stir with a whisk until cream and butter become one. add garlic powder, salt, and pepper. let simmer on low heat for 15-20 minutes, whisk frequently until sauce thickens. remove from heat, while stirring with a whisk slowly add in shredded cheese (about a pinch at a time, only adding more once each pinch is melted and well mixed). sprinkle in grated cheese and mix until melted and well mixed.

Target recipe: place butter in microwave safe pot and heat on high for 30 seconds or until melted. add cream and warm on high for approximately 1 minute. add parmesan cheese and warm until cheese melts. add salt and pepper to taste. (if serving with shrimp, you might not need much salt.). pour over 4 servings of warm noodles (i use angel hair) and toss to coat. serve immediately. notes: i serve it with cubed, grilled or broiled chicken breast mixed in with the noodles or shrimp. add a green salad and you have a complete meal. i have used margarine and canned parmesan cheese and it worked fine.