Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: grease two 8x4-inch loaf pans, sprinkle with cornmeal. heat milk and water until lukewarm. combine 2 1/2 cups flour and remaining ingredients in large mixer bowl. gradually add milk; beat at low speed just to moisten. scrape rides of bowl; beat at medium speed for 2 minutes. stir in remaining flour. (dough will be soft.) spoon into pans. let rise in warm place until doubled in bulk, about 45 minutes. bake at 400° for 30 minutes. remove from pans; cool. slice and toast.

Target recipe: combine flour, yeast, sugar, salt and soda in a large bowl. heat together milk and water until very warm (120 - 130 degrees). add dry ingredients and beat well. stir in remaining flour to make a stiff batter. spoon into 2 loaf pans that have been greased and sprinkled with cornmeal. sprinkle cornmeal on top. cover and let stand in warm place for 45 minutes. bake at 400 for 25 minutes.