Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 375 degrees. place the whole wheat bread slices in a blender or food processor, pulse into fine bread crumbs. combine all ingredients (minus 1/4 cup of the marinara) into a large mixing bowl. mix well until fully combined. shape meat mixture into a 8.5 inch loaf on a rack in a roasting pan. spread remaining marinara on top of loaf. bake at 375 degrees for 35 minutes or until baked through.

Target recipe: preheat oven to 350. mix all ingredients in a bowl, making sure to blend well. (using your hands is the most effective way to get everything well blended, so dive in and have fun). pat mixture into a greased 9x5-inch loaf pan. '. bake for 1 hour. drain juices and serve by the slice. kids wll love it. substitutions: if you cannot tolerate eggs, just replace the eggs, just replace the egg with 1/2 banana or other binder.