Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: peel the tomatoes by soaking them in boiling water for one minute. gently pull away the skin. place tomatoes in a large pot and add the remaining ingredients. cover and boil gently for 15 minutes, until tomatoes are tender. serve with croutons. i like my stewed tomatoes with toast and butter. whenever i am sick, this is the dish i crave! the above recipe is from the book out of print cookbook "cajun country cookin" by john and glenna uhler enjoy!

Target recipe: preheat oven to 350°f. spray an oven proof casserole with cooking spray and set aside. put the tomatoes with their juices into the casserole and cut up into chunks. add the sugar and stir. cut the butter into chunks and add to tomato mixture. stir in the stale bread cubes-enough to make a thick mixture. bake uncovered for 30-35 minutes, or until the top is lightly browned and the mixture is very thick. cover with foil if it appears to be browning too quickly towards the end.