Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: marinate the 2 salmon fillets in mixture of 1/3 cup maple syrup and 1/4 cup of soy sauce for at least 2 hours in the refrigerator. remove from refrigerator, spoon out marinade into a saucepan and reduce over medium-low heat until you're left with about half the original volume (about 10 minutes). broil the fillets in a lightly oiled pan for about four minutes, skin side up. flip the fillets over and brush the flesh side liberally with the reduced marinade. sprinkle sesame seeds over top and broil for another 4 minutes or until the surface is caramelized and the salmon is no longer translucent in the centre.

Target recipe: place the salmon fillets skin side down in a lightly oiled baking dish. sprinkle with salt and pepper. in a small bowl combine soy sauce, maple syrup and ginger. spoon maple mixture over fish. broil fish in the top third of oven until a knife tip, when inserted into center of fish comes out warm. about 15 minutes. baste with pan juices halfway through. to serve, place on plates and drizzle pan juice over top.