Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 325°f combine crumbs, butter and 1/4 cup sugar in medium bowl. remove 1 cup mixture and reserve for topping. press remaining mixture onto bottom of ungreased 13 x 9-inch baking pan. sprinkle 3/4 cup morsels over crust. beat cream cheese, remaining sugar, flour and vanilla extract in large mixer bowl until smooth. add eggs, one at a time, beating until smooth. pour over crust and morsels in pan. sprinkle with reserved crumb topping and remaining morsels. bake for 25 to 30 minutes or until set. cool completely in pan on wire rack. refrigerate until firm. cut into bars.

Target recipe: i'm having a hard time adding this ingredient - please include this in ingredients: 1 (20 ounce) box walnut brownie mix (prepare to package directions). preheat oven to 350. prepare brownie mix to package directions. spread into well greased 13 x 9 inch baking pan. in small mixer bowl, beat peanut butter, cream cheese, butter and cornstarch until fluffy. gradually beat in sweetened condensed milk, egg and vanilla until smooth. pour evenly over brownie batter. bake 45 minutes or until top is lightly browned. cool and chill thoroughly. garnish as desired and cut into bars. i garnish mine by drizzling melted chocolate or some lightly sifted cocoa powder.