Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: melt butter in skillet and sauté onions until softened and lightly browned. add garlic, sauté 1 minute. add brown sugar and sauté until caramelized-looking, 3-4 minutes. mix rice, broth and onion mixture and cook in rice cooker. note: i like my rice slightly crunchy and not soggy so if you like yours softer add 1/4- 1/2 cup of extra broth.

Target recipe: heat oil in heavy saucepan over medium-low heat. add onions and sage. cover and cook until onions are deep golden brown, stirring occasionally, about 30 minutes. remove from heat and let cool. in blender, blend sour cream, mayonnaise and buttermilk for 20 seconds (i'm sure a food processor would work just as well). add cooled onions, salt and pepper; blend for 30 seconds. serve in bowl with sliced green onions sprinkled on top. serve with chips, crackers or veggies.