Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: heat the oil in a heavy based pan and fry the garlic and onion for 5 minutes or until golden. add the parsley, mint, cinnamon and lemon juice and mix together well. season, toss with hot pasta, and sprinkle with cilantro and pine nuts. this sauce can also be served with cold pasta.

Target recipe: melt the butter in a large heavy saucepan over medium heat. stir in the shallots and mushrooms and saute until tender, about 5 or 6 minutes. whisk in the flour, then add the stock and stir until smooth. simmer over low heat until the sauce is thick, about 5 minutes. add the wine and herbs and simmer 5 to 10 minutes longer. season to taste and serve immediately.