Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: mix the dry milk powder, sugar, cornstarch, salt, and cocoa together until well blended. it can be stored in a big airtight container or glass jar until you need it. to use, stir mix before using to redistribute ingredients. measure out 2/3 cup of the pudding mix into a medium saucepan. add milk, vanilla and butter and cook over low heat, stirring constantly until mixture comes to a boil. continue cooking and stirring for another minute. remove from heat and let cool.

Target recipe: whisk sugar, cocoa, cornstarch, espresso powder (if using), cinnamon, salt, and 1/2 cup of the milk in medium saucepan. pour remaining milk into sugar mixture while whisking. bring to a simmer over medium-low heat. simmer, whisking constantly, until slightly thickened, about 2-3 minutes. beat egg lightly in small bowl. pour in 1 cup of the hot milk mixture while whisking. pour egg mixture back into pan. cook over medium-low heat, stirring, 2 minutes. remove pan from heat. add chocolate. whisk until mixture is smooth. stir in vanilla extract. pour mixture into 4 serving dishes. chill 2 hours or overnight, covered.