Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 375 degrees f. in small bowl, beat egg white with vanilla and powdered sugar until stiff peaks form. in large bowl, with same beaters, mix cake mix, butter and cream cheese until a crumbly dough forms. press dough into jelly roll pan. spread with egg white mixture and sprinkle with walnuts. bake at 375 degrees f. for 15-20 minutes until golden brown. cool completely before cutting into squares.

Target recipe: cream icing sugar and butter until fluffy. combine flours and add to the butter mixture, in small portions. turn batter out into a sided 15 x 9 cookie pan or jelly roll pan. press to the sides and smooth with the back of a spoon. score into bars with a sharp knife and prick the surface with a fork. sprinkle with the 2 tbsp of sugar. bake 10 minutes at 350°, then lower the oven to 300°. bake for 30 - 40 minutes. remove from oven and immediately cut along the scored lines. cool, then store in an airtight container.