Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: cream butter, sugars and peanut butter. add vanilla and eggs, beat until fluffy. stir in soda and salt. mix in flour until a stiff dough forms. shape into walnut-sized balls. place on lightly greased cookie sheets. press with a fork to flatten. (criss-cross) bake at 375 degrees for 10 to 12 minutes or until light golden brown.

Target recipe: heat oven to 375ºf. in large bowl, beat 1/2 cup granulated sugar, the brown sugar, peanut butter and vegetable oil spread with electric mixer on low speed until well mixed. beat in honey and egg until well blended. beat in remaining ingredients until dough forms. shape dough into 1 1/4-inch balls. place balls about 3 inches apart on ungreased cookie sheets. flatten in crisscross pattern with fork dipped in additional granulated sugar. bake 7 to 9 minutes or until light golden brown. cool 1 minute; remove from cookie sheets to cooling rack. cool completely, about 15 minutes.