Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: heat the first 5 ingredients in a saucepan, bring to a simmer, remove from heat pour into a large bowl, add ice cubes, cool. add pork chops and refrigerate for up to 12 hours. heat grill to med hi. brush oil on pork shops, season with garlic and pepper to taste. grill 12-14 mins/side until internal temperature reaches 160.

Target recipe: combine the first 6 ingredients in a large heavy duty zip-lock plastic bag; shake well to dissolve salt and sugar. add in pork chops; seal and refrigerate overnight, turning bag occasionally. remove pork from bag and throw away the brine. pat pork dry with a paper towel; sprinkle chops with pepper. heat a large non-stick grill pan over medium-high heat; coat pan with cooking spray. add pork; cook 3 1/2 minutes per side or until desired doneness.