Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: combine milk and water in small saucepan. heat over low heat until liquids are very warm (120 - 130 degrees f.). place 4 cups flour, yeast, sugar, salt and baking soda in bowl. attach bowl and dough hook. turn to speed 2 and mix 1 minute. gradually add warm lquids to flour mixture. mix about 1 1/2 minutes longer. continuing on speed 2, add remaining flour, 1/2 cup at a time. knead on speed 2 for 3-5 minutes longer. dough will be very sticky. spread dough into two 8 1/2 x 4 1/2 x 2 1/2 inch loaf pans that have been greased and sprinkled with cornmeal. cover and let rise in warm place, free from drafts for 45 minutes. bake at 400 degrees, for 25 minutes or until golden brown. remove from pans immediately and cool on wire racks.

Target recipe: combine flour, yeast, sugar, salt and soda in a large bowl. heat together milk and water until very warm (120 - 130 degrees). add dry ingredients and beat well. stir in remaining flour to make a stiff batter. spoon into 2 loaf pans that have been greased and sprinkled with cornmeal. sprinkle cornmeal on top. cover and let stand in warm place for 45 minutes. bake at 400 for 25 minutes.