Make this recipe a recipe that people in that category can eat. categories: ['low_carb'], recipe: boil chicken in pan of water. remove chicken from water when done (i pour mine through a colander) place in fridge to cool. preheat over to 350. crush tortilla chips in bag, pour into 8 x 11 baking dish. mix together soups, salsa, and sour cream. (i wipe out the chicken pot and use it to save from dirtying another bowl). shred chicken and mix into soup mixture. mix in cheese. spoon over crush tortilla chips. bake at 350 for one hour.

Target recipe: cover chicken halfway with water and simmer until tender.bone and chop chicken. brown onion and garlic in butter. remove garlic, add chicken, cumin and picante sauce. salt and pepper to taste and simmer 5 minutes. soften tortillas on hot, well oiled griddle. fill tortillas with chicken mixture and cheese, reserving 2 cups cheese for topping. place in a 13 x 7 1/2 inch casserole dish. mix soup, sour cream and cumin. pour over casserole. top with remaining cheese and jalapeno peppers. sprinkle with paprika. bake at 350 degrees until hot and bubbling.