Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: wash the rice well and drain. mix with remaining ingredients and put in a buttered baking dish and bake in a slow oven 140 c for 2 - 2 1/2 hours, until rice is tender and creamy. stir every 30 minutes during cooking and add more milk if necessary. when ready, the milk and cream should be a rich, caramel cream and a golden crust should have formed. serve hot or cold. this can be cooked in individual dishes if wished and just eat from them. you can use brown, raw or demerara sugars.

Target recipe: bring milk and rice to a boil stirring constantly. turn down to a simmer, cover and cook for approx 45 minute stirring occasionally until milk absorbed. remove from heat. beat eggs and mix in sugar, vanilla, salt and almond extract. slowly add egg mixture into rice. add raisins. cover and let cool. sprinkle with cinnamon and top with whipped cream.