Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: preheat oven to 350. grease cookie sheet. melt chocolate chips in top of double boiler over hot water. add marshmallows and water. stir until melted. remove from heat and set aside. sift together already sifted flour, sugar, salt and baking soda. slowly blend butter, brown sugar, egg, almond extract and vanilla into sifted ingredients. mix well. stir oats, pecans and melted chocolate into batter. blend thoroughly. drop dough by teaspoonfuls, 2 inches apart onto prepared cookie sheet. bake 12-15 minutes. remove from cookie sheet immediately and cool an rack. shake off excess bits 'o brickle.

Target recipe: 'cream'together butter and syrup. beat egg whites until stiff, and egg yolks to make a creamy consistancy. add egg yolks to syrup mix, along with all other ingredients except egg whites. mix well, adding however much cocoa you desire. fold in egg whites. preheat moderate oven. lightly coat muffin tin (greased or non-stick) with cocoa dust (unless using paper patty pans). spoon in mixture and bake 20 minutes.