Make this recipe a recipe that people in that category can eat. categories: ['dairy_free'], recipe: 1/2 cup sugar (i use splenda substitute) so left out of ingredients above so as not to distort nutritional calculations. combine flours, oats, baking powder, baking soda and salt; set aside. beat egg. add oil, sugar, milk and mashed banana and stir well. add dry ingredients to liquids and stir until just blended. spoon batter into prepared muffin tins and bake for 18-20 minutes. remove and cool on racks.

Target recipe: mix your sugar, margarine, eggs, banana and water in bowl. the add your flour, baking soda, salt and baking powder in the same bowl and mix together. mix in chocolate chips by hand in desired. set oven at 350°f. muffins: prepare trays and bake for 25 minutes. loaf: prepare tray and baking for 1 hour.