Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: boil potatoes until cooked through-don't over or under cook! dice onion,celery,pickle, cucumber,tomatoes.eggs. grate carrot. combine all dressing ingredients in small bowl-. gently mix vegetables together. pour dressing over all and mix to coat. chill and eat. my family won't eat any other potato salad happily!

Target recipe: reserve a small portion of each herb for garnish. whisk oil, juice and lemon peel into large mixing bowl. salt and pepper to taste. transfer dressing into squeeze bottle; reserve a small amount in the bottom of the bowl. in small mixing bowl add remaining dry ingredients (except potatoes and reserved herbs). hand toss. working in 4 equal batches, gradually add potatoes; spritz with a small amount of dressing, add a healthy pinch of herb mixture and toss lightly. when all potatoes are incorporated, move to serving bowl. garnish with remaining herbs. serve at room temperature.