Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: preheat oven to 350. butter a small casserole dish and rub with the crushed garlic. place the sliced potatoes in a large saucepan filled with cold water. drain and then layer in the bottom of the prepared casserole. add a second layer on top and season with a dash of nutmeg and a little salt and pepper. continue layering potatoes; seasoning every other layer. place the half and half and cream in a saucepand and bring to a boil. pour the mixture over the potatoes and transfer to oven. bake 35 minutes, or until the potatoes have absorbed most of the cream and start to brown on top. let potatoes rest for at least 5 minutes before serving.

Target recipe: layer potatoes, flour, milk, and salt and pepper (if desired) in a large casserole dish in several layers, then top with cheeses and paprika. bake at 350°f for 1 1/2 hours. optional crockpot method: spray crock pot with non-stick spray. layer ingredients in crockpot as directed for oven method. cook on high about 5 hours, until potatoes are tender. all cooking times are approximate. preparation time allows for peeling and slicing potatoes. cooking time is for oven method.