Make this recipe a recipe that people in that category can eat. categories: ['vegetarian'], recipe: brown ground beef in frying pan and drain. heat vegetable oil in smaller frying pan. one at a time fry corn tortilla just until covered and soft. mix together ground beef and hormel chili. put corn tortilla in bottom of cake pan (or any baking pan). put 1-2 spoonfuls of beef and chili mixture and 1 piece of velveeta cheese on tortilla and roll. do this until your pan has a layer. top with slices of cheese and remaining beef and chili mixture. heat oven at 350°f and bake for about 15 minutes or until nice and bubbly. serve with salsa, sour cream and any other of your favorite toppings! enjoy!

Target recipe: filling: heat butter in saucepan. add onion. saute until soft. remove from heat. stir in next 5 ingredients. spoon 1/4 cup egg mixture down centre of each tortilla. roll snugly. place seam side down in baking dish large enough to hold single layer. cover with damp cloth while rolling remainder to prevent cracking. sauce: stir first 6 sauce ingredients together in bowl. pour over enchiladas. sprinkle with cheese. bake, uncovered, in 350 f oven for about 25 minutes until bubbly hot. spoon sour cream across enchiladas. top with chives.