Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: in a medium bowl, combine 1/2 cup of the lemon juice, the oil, garlic, salt and black pepper; mix well. add chicken; cover and marinate in the refrigerator 1 hour. meanwhile, soak wooden skewers in the remaining 1/4 cup lemon juice 30 minutes. thread chicken equally onto each skewer. discard leftover marinade. preheat grill to medium-high heat. place parsley in a shallow dish and roll skewered chicken in parsley, coating completely. grill chicken skewers 2 to 3 minutes per side, or until no pink remains.

Target recipe: in a medium pot, add condensed chicken and rice soup, chicken broth and lemon juice. bring to simmer over medium-high heat,. in a small bowl, lightly whisk egg yolks. *slowly whisk in 1/4 cup of the hot broth into the egg yolks to prevent curdling.* gradually add the egg yolk mixture into the soup, stirring constantly. stir in shredded chicken and heat completely. serve and garnish with a pinch of fresh parsley if desired. enjoy! ;).