Make this recipe a recipe that people in that category can eat. categories: ['low_sodium'], recipe: bake six potatoes for 1 hour 400°f cool, peel and cut in small dices. place in bowl. dice, onions mix with potatoes. add mayonnaise, vinegar, salt and pepper to onion and potato mixture. mix with fork (do not mash) , all ingredients. use less pepper if desired. refrigerate until served.

Target recipe: reserve a small portion of each herb for garnish. whisk oil, juice and lemon peel into large mixing bowl. salt and pepper to taste. transfer dressing into squeeze bottle; reserve a small amount in the bottom of the bowl. in small mixing bowl add remaining dry ingredients (except potatoes and reserved herbs). hand toss. working in 4 equal batches, gradually add potatoes; spritz with a small amount of dressing, add a healthy pinch of herb mixture and toss lightly. when all potatoes are incorporated, move to serving bowl. garnish with remaining herbs. serve at room temperature.