Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: mix the cucumbers and onions with the salt and 2 quarts of cracked ice and let them stand, covered with a weighted lid, for 3 hours. drain thoroughly and put the vegetables in a large kettle. add the sugar, spices and vinegar and bring almost to a boil, stirring often with a wooden spoon, but do not boil. pack the pickles into hot jars and seal.

Target recipe: combine cucumber, onion and garlic in a bowl. sprinkle with pickling salt, cover with ice cubes and let stand at least 6 hours or overnight. drain well. combine vinegar, water, mustard seed, celery seed and tumeric in a large saucepan. bring to a boil and add drained cucumber mixture; return to boil and cook 2 minutes. discard garlic clove. stir in sweetner and put in sterilized jars.