Make this recipe a recipe that people in that category can eat. categories: ['gluten_free'], recipe: preheat oven to 350. brown meat and onion in a large skillet and drain. stir in tomato sauce and mix, cook over low heat for 10 minutes. spoon mixture into lightly greased 13x9 dish, top with sour cream and sprinkle with cheese. unroll crescent rolls and place over cheese. bake, uncovered, for 20 to 25 minutes until done.

Target recipe: preheat oven to 425°f in saucepan, cook sausage, onion (with green pepper, basil and fennel as if desired) over medium heat until sausage is no longer pink and onions are translucent. stir in 1/4 cup of the flour; mix well. add tomato sauce; bring mixture to a boil, stirring continuously. transfer sausage mixture to lightly greased 9" x 13" baking dish; top with cheese. in a separate mixing bowl, combine remaining flour, eggs, milk, oil and salt; stir until smooth. stir in parmesan cheese and pour mixture over sausage mixture in baking dish. bake 30 minutes or until top is golden brown.