Make this recipe a recipe that people in that category can eat. categories: ['low_sugar'], recipe: put berries in saucepan and crush. heat gently until juice starts to flow. then, simmer covered, for 15 min. put into jelly cloth or bag and squeeze out the juice. measure out 3 cups of juice into a very large saucepan. add sugar and lemonjuice, mix well. put over high heat and bring to a boil, stirring constantly. at once stir in the pectin. then, bring to a rolling boil and boil hard for 1 min., stirring constatly. remove from heat skim off the foam, with a metal spoon. pour quickly into hot sterilized jars and then seal. then enjoy.

Target recipe: put the strawberries, apple, honey and vanilla bean into a saucepan and cook over medium heat for 15 minutes or until the strawberries are soft. add the jam setting mixture and bring to the boil and cook for 5 minutes, stirring often to prevent the jam from sticking to the pan. bottle the jam in sterilised jars.