Make this recipe a recipe that people in that category can eat. categories: ['low_calorie'], recipe: grease a large cookie sheet and set aside. wash and dry apples. insert a stick through stem, leaving about two inches sticking out. in saucepan over medium heat, combine sugar, corn syrup, food coloring and water. cook, stirring constantly, until ingredients are dissolved and liquid boils. set a candy thermometer in mixture and continue cooking, without stirring until temperature reaches 290 degrees, about 20 minutes. meanwhile place chopped peanuts in a bowl. remove syrup from heat and dip the apples, one by one, to coat evenly. work quickly. as you dip each apple roll in peanuts to coat then place on prepared cookie sheet. let apples cool for at least an hour.

Target recipe: cut a slice from the top of each apple. core the apples. carefully remove the apple pulp, leaving a shell approximately 1/2-in. thick. chop the pulp and mix with granola and brown sugar. spoon mixture into apple shells. bake, covered, for 25 minutes and 400 degrees. uncover and bake 10-15 minutes more. serve with sour cream or yogurt.