Make this recipe a recipe that people in that category can eat. categories: ['low_fat'], recipe: break bread into small chunks, and put in a large bowl. add milk, and let soak about 10 minutes; crush with hands until blended. add eggs, sugar, raisins, and vanilla. pour butter into a 13x9x2 inch pan. spoon pudding mixture into pan; bake at 325f for 25 minutes or until pudding is very firm. let mixture cool; then cut into squares. place in dessert dishes, and spoon whiskey sauce over top of each. whiskey sauce: combine butter, sugar and half and half in a heavy saucepan; cook over medium heat until sugar dissolves. bring to a boil; reduce heat and simmer 5 minutes. remove from heat. let cool and add whiskey.

Target recipe: combine the bread cubes and raisins. in a separate bowl, combine the remaining ingredients, and pour over the bread cubes. stir gently to mix, and let the mixture sit for 10 minutes. coat a 1 1/2 quart casserole dish with nonstick cooking spray. spread the bread mixture evenly in the dish, and bake at 350 degrees for 50 to 60 minutes, or until a sharp knife inserted in the center comes out clean. let stand for 10 minutes. serve warm, and refrigerate any leftovers.