Question: How well to check temperature at the work place

Answer passage (source: Australia):
page_title: What you need to know about coronavirus (COVID-19)
section_headers: Temperature checks 
section_content: A temperature check is when a monitoring device, such as a contactless
thermometer or thermal imaging, checks whether someone has a fever. In places
like hospitals and aged care facilities, temperature checks may be useful as
an extra precaution to protect vulnerable people. Some places might test
visitors as well as workers.
Temperature checks are not as useful in other settings. People with COVID-19
don’t always develop fever, or they might have a fever from another illness.
Some medications reduce fever.
If you feel unwell with COVID-19 symptoms, even mild ones, stay home and get
tested for COVID-19. This is an important part of our 3-step framework for a
COVIDSafe Australia.

Reviewer feedback on this answer:
The answer gives a brief overview regarding temperature checks.
This answer discusses temperature checks but could expand on the steps.

Reviewer ratings:
Acceptable
Could be Improved

Answer passage (source: Australia):
page_title: Working arrangements for the health and aged care workforce during COVID-19
section_headers: Temperature checks in the workplace
section_content: Temperature checks of workers and visitors may be useful as an added
precaution in high-risk places such as hospitals and aged care facilities.
This helps protect the vulnerable people in those settings.
But temperature checks aren’t always an accurate way of knowing whether
someone has COVID-19. This is because:

people with COVID-19 don’t always have a fever
various other medical conditions or infection can cause a fever, not just COVID-19
fever can go up and down during an infection or after taking medication—it might be down at the time of the check


Reviewer feedback on this answer:
The answer discusses temperature checks but not specifically about workplace checking.
While this answer is about temperature checks, it does not discuss how to check temperature.

Reviewer ratings:
Could be Improved
Could be Improved

Answer passage (source: Australia):
page_title: Cleaning to prevent the spread of COVID-19
section_headers: How do I clean?
section_content: Use the following steps to clean an environment:

Wear gloves when cleaning. Gloves should be discarded after each clean. If it is necessary to use reusable gloves, gloves should only be used for COVID-19 related cleaning and should not be used for other purposes or shared between workers. Wash reusable gloves with detergent and water after use and leave to dry. Clean hands immediately after removing gloves using soap and water or hand sanitiser.
Thoroughly clean surfaces using detergent and water. Always clean from the cleanest surfaces to the dirtiest surfaces. This stops the transfer of germs to cleaner surfaces and allows you to physically remove and dispose of the largest possible amount of germs.
If you need to use a disinfectant, clean the surface first using detergent then apply a disinfectant or use a combined detergent and disinfectant (see next section). A disinfectant will not kill germs if the surface has not been cleaned first. Apply disinfectant to surfaces using disposable paper towel or a disposable cloth. If non-disposable cloths are used, ensure they are laundered and dried before reusing.
Allow the disinfectant to remain on the surface for the period of time required to kill the virus (contact time) as specified by the manufacturer. If no time is specified, leave for 10 minutes.


Reviewer feedback on this answer:
The answer is about cleaning, not temperature checks.
This answer is not about temperature checks and only is about disinfecting.

Reviewer ratings:
Bad
Bad