Question: maintaining a saner working environment  during the COVID-19 outbreak

Answer passage (source: Australia):
page_title: Hygiene and cleaning for the health workforce during COVID-19
section_headers: Cleaning in the workplace
section_content: Communal areas for staff and the public
Routinely clean surfaces in these areas.
These areas include staff dining rooms, cafes, retail outlets, and staff
meeting rooms.
Health care settings
In patient areas, including consulting rooms:

clean and disinfect frequently touched surfaces between each episode of patient care
take special care with surfaces that patients have touched directly or that have been exposed to respiratory droplets
take the 5 moments for hand hygiene approach

For inpatient care:

routinely clean and disinfect frequently touched surfaces at least daily
clean and disinfect more often in high intensity or high traffic areas, such as ICU or outpatient areas
clean and disinfect equipment after each use
clean and disinfect surfaces that have been exposed to respiratory droplets between episode of patient care

If an area is very contaminated, you may need to conduct a terminal clean.
Patient transport vehicles
Set the air conditioning to fresh air. Do not recirculate air in the vehicle.
Routinely clean the surfaces.

Reviewer feedback on this answer:
It talks about multiple aspects that an employer could look into. The answers are more about being clean than sane.
While requester did not specify what type of "working environment" they were in, routine cleaning could prove therapeutic to requester and their coworkers by giving them a sense of control. Otherwise, this answer is really only applicable to those working in a healthcare setting.

Reviewer ratings:
Acceptable
Could be Improved

Answer passage (source: Australia):
page_title: Mental health for the health workforce during COVID-19
section_headers: Keeping mentally healthy
Take breaks
section_content: Be kind to yourself, and take breaks during your shifts, even if it is just a
few minutes to catch your breath. Managers and supervisors should ensure staff
take regular breaks to reduce stress.
Between shifts, get as much rest as you can, and try to take time for yourself
to do things you enjoy. Managers and supervisors should make sure staff have
enough time between shifts to rest, sleep and prepare for the next day.

Reviewer feedback on this answer:
Good, vague verbiage insofar as to what kind of "workplace environment" it is referring to and has simple tips to help an individual employee cope with the pandemic.
The answer provides helpful tips on how to keep your employees sane.

Reviewer ratings:
Excellent
Excellent

Answer passage (source: Australia):
page_title: Hygiene and cleaning for the health workforce during COVID-19
section_headers: Protect yourself when cleaning or disinfecting
section_content: To minimise the risk of getting coronavirus, you should:

practise good hygiene
wear disposable impermeable gloves, a surgical mask, and eye protection or a face shield
wash hands with water and soap (use alcohol-based hand sanitiser if soap is not available) before and after wearing protective gear
dispose of gloves and masks in a leak-proof plastic bag

If you can see respiratory secretions or other bodily fluid on surfaces, wear
a full-length disposable gown as well.
If a confirmed case or a person in isolation is in a room you need to clean,
ask them to put on a surgical mask.
Get advice from your work health and safety representative about wearing
protective gear correctly. View our information on PPE for the health
workforce.

Reviewer feedback on this answer:
Answer is geared toward what to do minimize risk or COVID-19 in a healthcare setting and does not address mental health or emotional coping at all.
The answer is more about protecting yourself from the coronavirus. It's not really helpful to keeping a workplace sane.

Reviewer ratings:
Bad
Could be Improved