history: Ugh I hate tomatoes.  Like as the vegetable, or fruit, eating them whole.  Can't stand them.
knowledge: The tomato (see pronunciation) is the edible, often red, fruit of the plant ''Solanum lycopersicum'', commonly known as a tomato plant.
response: Why do you hate this edible, often red, fruit?
history: Ugh I hate tomatoes.  Like as the vegetable, or fruit, eating them whole.  Can't stand them.
Why do you hate this edible, often red, fruit?
I just don't like it. You really have to futz with a tomato to get it tasty.
knowledge: The tomato (see pronunciation) is the edible, often red, fruit of the plant ''Solanum lycopersicum'', commonly known as a tomato plant.
response: If you think that. Have you ever heard of the plant "Solanum lycopersicum"? The tomato is a fruit of this plant.
history: Ugh I hate tomatoes.  Like as the vegetable, or fruit, eating them whole.  Can't stand them.
Why do you hate this edible, often red, fruit?
I just don't like it. You really have to futz with a tomato to get it tasty.
If you think that. Have you ever heard of the plant "Solanum lycopersicum"? The tomato is a fruit of this plant.
I have never heard about this plant before.
knowledge: The species originated in western South America.
response: Let me tell you more then. The species is originally from western South America.
history: Ugh I hate tomatoes.  Like as the vegetable, or fruit, eating them whole.  Can't stand them.
Why do you hate this edible, often red, fruit?
I just don't like it. You really have to futz with a tomato to get it tasty.
If you think that. Have you ever heard of the plant "Solanum lycopersicum"? The tomato is a fruit of this plant.
I have never heard about this plant before.
Let me tell you more then. The species is originally from western South America.
The only thing they're good for is throwing at bad comedians and politicians!
knowledge: Its use as a cultivated food may have originated with the indigenous peoples of Peru and Ecuador.
response: Another fact I can tell you is that indigenous people from Ecuador and Peru may have originated its use as a cultivated food.