history: i love chocolate
knowledge: It is made in the form of a liquid, paste, or in a block, or used as a flavoring ingredient in other foods.
response: I see, do you like it in the liquid form, as a paste or a block or as a flavoring?
history: i love chocolate
I see, do you like it in the liquid form, as a paste or a block or as a flavoring?
I prefer it as a block I guess, specifically the dark chocolate bars. People have been using cacao for a long time right?
knowledge: Cacao has been cultivated by many cultures for at least three millennia in Mesoamerica.
response: Yes, its been cultivated in Mesoamerica by a lot of cultures for a minimum of three thousand years.
history: i love chocolate
I see, do you like it in the liquid form, as a paste or a block or as a flavoring?
I prefer it as a block I guess, specifically the dark chocolate bars. People have been using cacao for a long time right?
Yes, its been cultivated in Mesoamerica by a lot of cultures for a minimum of three thousand years.
What are the things that the cacao liquid can be made into? If you know it.
knowledge: The liquor also may be cooled and processed into its two components: cocoa solids and cocoa butter.
response: The liquor's processed into two things after cooling, cocoa solids as well as cocoa butter.
history: i love chocolate
I see, do you like it in the liquid form, as a paste or a block or as a flavoring?
I prefer it as a block I guess, specifically the dark chocolate bars. People have been using cacao for a long time right?
Yes, its been cultivated in Mesoamerica by a lot of cultures for a minimum of three thousand years.
What are the things that the cacao liquid can be made into? If you know it.
The liquor's processed into two things after cooling, cocoa solids as well as cocoa butter.
Cacao butter? Never heard of that. What is it used for?
knowledge: As a result this fat, cocoa butter, is the only cacao ingredient in white chocolate.
response: It is actually the only ingredient that is cacao used in white chocolates.
history: i love chocolate
I see, do you like it in the liquid form, as a paste or a block or as a flavoring?
I prefer it as a block I guess, specifically the dark chocolate bars. People have been using cacao for a long time right?
Yes, its been cultivated in Mesoamerica by a lot of cultures for a minimum of three thousand years.
What are the things that the cacao liquid can be made into? If you know it.
The liquor's processed into two things after cooling, cocoa solids as well as cocoa butter.
Cacao butter? Never heard of that. What is it used for?
It is actually the only ingredient that is cacao used in white chocolates.
how interesting. i don't even know why it's called chocolate then
knowledge: Because it contains no cocoa solids white chocolate contains only trace amounts of the stimulants theobromine and caffeine, while lacking the antioxidant properties or many characterizing ingredients of chocolate, such as thiamine, riboflavin, and phenylethylamine.
response: I'm not sure but white chocolate does not have the antioxidant properties of chocolate or a lot of other ingredients that characterize chocolate.