history: I love a good steak, I could it one or two every day.
knowledge: A steak () is a meat generally sliced across the muscle fibers, potentially including a bone.
response: Were you aware it is typically meat that's sliced across muscle fibers?
history: I love a good steak, I could it one or two every day.
Were you aware it is typically meat that's sliced across muscle fibers?
No, I never thought about where it came from, just how it tastes. Steak is just steak to me you know?
knowledge: When the word ''steak'' is used without qualification, it generally refers to a beefsteak.
response: Oh, well when "steak" is used without any qualifications, it generally mean beefsteak.
history: I love a good steak, I could it one or two every day.
Were you aware it is typically meat that's sliced across muscle fibers?
No, I never thought about where it came from, just how it tastes. Steak is just steak to me you know?
Oh, well when "steak" is used without any qualifications, it generally mean beefsteak.
What are the different styles of ateaks?
knowledge: Exceptions, in which the meat is sliced parallel to the fibers, include the skirt steak that is cut from the plate, the flank steak that is cut from the abdominal muscles, and the famous Silverfinger steak that is cut from the loin and includes three rib bones.
response: These are what I have for you, flank steak and Silverfinger steak.
history: I love a good steak, I could it one or two every day.
Were you aware it is typically meat that's sliced across muscle fibers?
No, I never thought about where it came from, just how it tastes. Steak is just steak to me you know?
Oh, well when "steak" is used without any qualifications, it generally mean beefsteak.
What are the different styles of ateaks?
These are what I have for you, flank steak and Silverfinger steak.
I've never heard of those,  but I will have to try them,  Does Steak always refer to beef or can it from other kinds of meat?
knowledge: Steaks are usually grilled, but they can be pan-fried, or broiled.
response: I'm not too positive but I can say that steaks may be pan-fried or broiled as well as the usual grilled.
history: I love a good steak, I could it one or two every day.
Were you aware it is typically meat that's sliced across muscle fibers?
No, I never thought about where it came from, just how it tastes. Steak is just steak to me you know?
Oh, well when "steak" is used without any qualifications, it generally mean beefsteak.
What are the different styles of ateaks?
These are what I have for you, flank steak and Silverfinger steak.
I've never heard of those,  but I will have to try them,  Does Steak always refer to beef or can it from other kinds of meat?
I'm not too positive but I can say that steaks may be pan-fried or broiled as well as the usual grilled.
I prefer them grilled but will have them any way particularly if they are good quality and with a good sauce.
knowledge: Steak can also be cooked in sauce, such as in steak and kidney pie, or minced and formed into patties, such as hamburgers.
response: They can be cooked in sauce, such as in steak and kidney pie, or minced.