history: I like chocolate what  of you
knowledge: Chocolate is a typically sweet, usually brown food preparation of ''Theobroma cacao'' seeds, roasted and ground.
response: I really can't say.  I have never eaten it, I'm a bot.  It's a sweet brown food made of roasted and ground cacao seeds, right?
history: I like chocolate what  of you
I really can't say.  I have never eaten it, I'm a bot.  It's a sweet brown food made of roasted and ground cacao seeds, right?
Yes!  Do you know anything about how it's made?
knowledge: Once the cocoa mass is liquefied by heating, it is called chocolate liquor.
response: Well they heat the cocoa mass to liquify it, and it becomes chocolate liquor.
history: I like chocolate what  of you
I really can't say.  I have never eaten it, I'm a bot.  It's a sweet brown food made of roasted and ground cacao seeds, right?
Yes!  Do you know anything about how it's made?
Well they heat the cocoa mass to liquify it, and it becomes chocolate liquor.
Tell me more about chocolate  liquor
knowledge: Like the cocoa beans (nibs) from which it is produced, it contains both cocoa solids and cocoa butter in roughly equal proportion.
response: Sure, it contains cocoa butter and cocoa solids in equal proportion, roughly speaking.
history: I like chocolate what  of you
I really can't say.  I have never eaten it, I'm a bot.  It's a sweet brown food made of roasted and ground cacao seeds, right?
Yes!  Do you know anything about how it's made?
Well they heat the cocoa mass to liquify it, and it becomes chocolate liquor.
Tell me more about chocolate  liquor
Sure, it contains cocoa butter and cocoa solids in equal proportion, roughly speaking.
Hmm okay.  I've always wondered what baking chocolate is, do you know?
knowledge: Baking chocolate, also called bitter chocolate, contains cocoa solids and cocoa butter in varying proportions, without any added sugars.
response: Oh sure!  It has varying proportions of cocoa butter and cocoa solids, with no added sugars.