[DOC] [TLE] Tarragon, the herb; in French that is Estragon - Behind the French ... [PAR] Sep 26, 2015 ... Tarragon is an essential part of France's most well-known herb group Les Fine ... 
Tarragon's aroma reflects its mild aniseed taste that adds a pleasant bittersweet 
flavor. ... French chefs insist on fresh French Tarragon, (also called German 
Tarragon). .... One of the most important herbs in French cuisine. [DOC] [TLE] Tarragon - Wikipedia [PAR] Tarragon (Artemisia dracunculus), also known as estragon, is a species of 
perennial herb in the ... French tarragon is the variety used for cooking the 
kitchen and is not grown from seed, as the flowers are sterile; instead it is 
propagated by root division. ... It is not as strongly aromatic and flavorsome as its 
French cousin, but it... [DOC] [TLE] Free Flashcards about ALSO KNOWN AS... - StudyStack [PAR] AN IMPORTANT HERB IN FRENCH CUISINE, IT'S ALSO KNOWN AS 
ESTRAGON, TARRAGON. THE NAME OF THIS 1931 SURREAL PAINTING 
ALSO... [DOC] [TLE] Tarragon Benefits & Information - Herbwisdom [PAR] Also commonly known as estragon and dragon herb, this perennial plant is 
native to ... Variations include "French tarragon" (best for culinary use), "Russian 
tarragon" ... uses for tarragon, most may not be aware of its unique medicinal 
qualities. ... Whether used as a seasoning herb in cooking or consumed raw as a 
small... [DOC] [TLE] French Herbs - Love French Food [PAR] French herbs are used in most French cooking and French cooks would never be 
without ... garni, or 'the broth posy' as it is also known, when used to flavour good 
cooking. Bay adds its spicy flavour to meat and vegetables, fish, soups and stews
. ... Chives are an important herb in the French kitchen and they have the most... [DOC] [TLE] French | The Spice House [PAR] What can we tell you about French cuisine, that Julia Child hasn't already ... 
French haute cuisine ranges from simple and elegant to complex and refined, but 
good seasonings are always important. ... Grid bouquet garni french herb blend 
close .... Also known as estragon, the beautiful, strong, pure, sweet nature of 
French... [DOC] [TLE] Tarragon - Village Herb Farm [PAR] It imparts a delicious flavour to cream and butter - and it's an fine addition to many 
... Tarragon is an aromatic, perennial herb, important in French cuisine. ... no 
substitute for the more popular herb, which is also sometimes known as estragon. [DOC] [TLE] Tarragon - Herbs2000.com [PAR] The plant derives its English name from the French estragon denoting 'little 
dragon'. ... It is important to prepare the herbal tea around an hour before you 
retire to bed. ... Homemade vinegar prepared with this herb is also an effective 
medication for .... The tarragon, still known as the 'little dragon' in France, 
continues to be a... [DOC] [TLE] Spice Pages: Tarragon (Artemisia dracunculus) [PAR] Informative article about the spice Tarragon, its botany, chemistry, history and ... 
The herb should be used fresh, because the aroma of dried tarragon is ... 
Asteraceae (sunflower family, also known as aster or daisy family), subfamily 
Asteroidae. ... French cooking recipes, to many other languages; thus, we find 
that estragon... [DOC] [TLE] Cooking 101: Herbs & Spices - Woman's Day [PAR] Nov 22, 2008 ... It's a good idea to rub the dried herb between your fingertips before adding it ... in 
Italian and Mediterranean cooking but is also important in Thai cooking. .... with 
chicken (poulet  l'estragon) and is a common flavoring for vinegar. .... It is used 
for paella, for the rich French fish soup called bouillabaisse, and... [DOC] [TLE] Cerfeuil  Chervil, the herb, in French Cuisine. - Blogarama [PAR] Sep 10, 2016 ... Chervil, also called Garden Chervil and French Parsley has a taste that makes ... 
Crme de Cerfeuil  Filet of European Sea Bass cooked in its skin, .... Estragon  
Tarragon is an Important Herb in French Cuisine and is part

Question: An important herb in French cuisine, it's also known as estragon
Answer: Tarragon