[DOC] [TLE] About Tea Types: Oolong, Green, White, Puerh, Black | TEA SPOT [PAR] Many people are surprised to learn that all teas, white, green, oolong, black and 
... A black tea is fully oxidized, causing it to turn black, while a white tea is ... 
Today tea is grown in over one hundred countries to meet the worldwide demand
. .... There are three major tea producing areas in India: Darjeeling, Assam, and 
Nilgiri. [DOC] [TLE] Fermentation of Teas - Ten Ren Tea [PAR] The different types of tea (e.g. Black tea, Green tea, Pouchong tea, Oolong tea) 
are the result of ... One of the key steps in the tea manufacturing process, that is a 
factor in ... and Very Light Fermentation, b) Semi-fermented, c) Fully-fermented. ... 
Tea from Black tea leaves have a dark red hue and a sweet aroma of malt sugar. [DOC] [TLE] What is the difference between green, white and black tea ... [PAR] Oolong can range in color from dark green to black. ... Black tea is fully fermented
, which blackens the leaves and causes the formation of... [DOC] [TLE] Types of Tea - TeaClass [PAR] The five basic styles of tea are White, Green, Oolong, Black and Pu'erh. ... assist (
tea waits for no one, not even spring showers), but the leaves are not rolled, ... 
The leaves are then given their final firing to fully dry them, after which they are 
done. ... tea (and the use of 'fermentation' is correct here, although not the type 
which... [DOC] [TLE] Major Varieties of Tea - Ito En [PAR] The most common categories used today are green, white, oolong, black, and ... 
Europeans thought teas were the result of the fermentation process similar to that 
of ... Heavily oxidized teas will yield a dark deep reddish brown or earthy infusion, 
... green tea, will have a much more intense flavor than a smooth, toffee-like full... [DOC] [TLE] Categories Of Chinese Teas By Fermentation Type - The Chinese ... [PAR] Non-fermented Chinese teas are known as green tea, white tea and yellow tea 
which is very rare. ... These are the Oolong teas that are sometimes called semi-
green or blue-green tea. ... Examples are Monkey Pick Tea, one of the three 
varieties of Da Hong Pao ... 2002 Aged Da Hong Pao (Big Red Robe) - Fully 
Smoked. [DOC] [TLE] Pu-erh tea - Wikipedia [PAR] Pu-erh or Pu'er is a variety of fermented tea produced in Yunnan province, China, 
and named .... The fermented dark tea, Hei Ch (), is one of the six classes of 
tea in China, ..... Black teas are fully oxidized, green teas are unoxidized, and 
Oolong teas are .... Pu'er tea can come from three different cultivation methods:. [DOC] [TLE] Fermented tea - Wikipedia [PAR] Fermented tea is a class of tea that has undergone microbial fermentation, from 
several months ... Most fermented teas are made in China, but several varieties 
are produced in Japan. ... For example, one legend holds that dark tea was first 
produced accidentally, .... Chemistry and Applications of Green Tea. ... Oolong 
tea. [DOC] [TLE] Tea processing - Wikipedia [PAR] Tea processing is the method in which the leaves from the tea plant Camellia 
sinensis are ... The innate flavour of the dried tea leaves is determined by the 
type of cultivar of ... A brick of green tea that had been stored and aged into post-
fermented tea ... The importance of the withering process for producing oolong 
tea was... [DOC] [TLE] Black tea - Wikipedia [PAR] Black tea is a type of tea that is more oxidized than oolong, green and white teas. 
Black tea is ... In Chinese, "black tea" is a commonly used classification for post-
fermented ... 1 Varieties; 2 Blends; 3 Manufacture; 4 Tea grading; 5 Brewing; 6 
Major ... product from medium and lower quality leaves of consistently dark color. [DOC] [TLE] Tea types glossary: withering,

Question: The 3 main kinds of tea are green, oolong & this "dark", fully fermented one
Answer: Black tea