[DOC] [TLE] Comparing Different Types of Pears and How To Use Them [PAR] Jul 24, 2015 ... At Azure's orchards, Asian, d'Anjou, Bosc, Comice and Concord ... The term 
Asian pear describes a large group of pear varieties having crisp, juicy fruit. ... d'
Anjou is excellent for fresh eating, baking, poaching and roasting... [DOC] [TLE] Pears - WholeHealthMD [PAR] Imported Bosc pears and a Bartlett-like variety called Packham are in season 
from ... slightly underripe fruit will hold its shape better for poaching or baking 
than... [DOC] [TLE] Bosc - USA Pears [PAR] Bosc: Only a handful of heirloom pear varieties have been cultivated into the 
delicious ... varieties have been carefully cultivated into the juicy, delicious fruit 
known as ... other pear varieties, so they are ideal for use in baking, broiling or 
poaching. ... Of course, they are also excellent for fresh eating, particularly by 
those who... [DOC] [TLE] Fun Facts & FAQs - USA Pears [PAR] General Questions | Pear Ripening | Flavor and Cooking ... A:Pears are a unique 
fruit in that they ripen best off the tree. ... Lightly poaching pears will also slow the 
browning and is a good way to prepare pears for use in salads. .... A: Firmer 
varieties such as Bosc, Anjou, or Concorde are best for heated applications like... [DOC] [TLE] Bosc - Borton Fruit [PAR] Bosc are sweeter earlier in the ripening process over other pear varieties. ... 
Excellent for baking, broiling and poaching as they have a more firm, dense flesh
... [DOC] [TLE] Pear Guide: 10 Varieties of Pears - Saveur [PAR] Oct 7, 2014 ... Store the fruit at room temperature until they reach optimal ripeness; they ... also 
wonderful cookedtry them baked into a tart, poached in wine,... [DOC] [TLE] Types of Pears: Bartlett, Asian, Anjou, Bosc and Comice Pears ... [PAR] Jul 10, 2015 ... Clapp pears are well suited for eating raw, or for baking or poaching. ... Comic 
pears are the variety often included in gift boxes and fruit baskets... [DOC] [TLE] pick the perfect pear winter fruits poised to bosc in the limelight [PAR] Jan 29, 1997 ... Pears are one of the oldest cultivated types of produce. ... sweet, juicy pears are 
excellent in salads and very good for baking and poaching. [DOC] [TLE] Pear Fruit Nutrition Facts | Bosc Pear Recipes | Seckel Pear Calories ... [PAR] Anjou, Bartlett, Bose, Comice, Forelle, and Seckel are the main varieties. ... Red d
'Anjou pears are excellent for fresh eating, poaching, cooking and all types of... [DOC] [TLE] Pears | Kleins Kill Fruit Farms [PAR] The Bartlett pear variety was first planted in the U.S. in 1799 at the Thomas 
Brewer Estate in Massachusetts. ... Excellent for baking, broiling, poaching or in 
pies [DOC] [TLE] Pear Varieties Info - Bartlett, Bosc, Asian, D'Anjou Pear Fruit [PAR] Bartlett, Bosc, Asian, D'Anjou and Red pear fruit are best canned or in desserts. ... 
varieties are excellent eaten fresh or in salads, canned, baked or poached,... [DOC] [TLE] Chelan Fresh :: Pears [PAR] Comice pears are one of the sweetest and juiciest of all pear varieties. ... taste 
make this newer variety of pear an excellent choice for salads and snacking. ... of 
culinary options  they also serve as beautiful decoration in a fruit basked or bowl
. ... Bosc pears are more firm, making them ideal for pies, baking, and poaching. [DOC] [TLE] A Visual Guide to Pears | Epicurious.com | Epicurious.com [PAR] Learn how to distinguish European pears from Asian varieties ... If a recipe calls 
for poaching, Bosc pears are a good choice since they will keep their shape and
... [DOC] [TLE] ORGANIC FRUITS | Stoop Juice [PAR] Dec 16, 2015 ... Their tangy flavor comes through when baked and sauteed. ... The major 
difference indicated by the color of the fruit flesh is nutritional: the pink or red 
varieties have not only ... Limes have thin skin, few seeds and are an excellent 
source of ... Bosc pears are ideal for baking, poaching and cooking as well as... [DOC]

Question: The Bosc variety of this fruit is excellent for baking or poaching
Answer: pears