[DOC] [TLE] Why Versatile Hominy Is a Star in Hispanic and Southern Cuisines ... [PAR] Dec 29, 2014 ... To cook hominy grits, simmer in water or milk until thick. Serve as a hot breakfast 
cereal or a side dish for fish, poultry and meat. Or shape into... [DOC] [TLE] Cheese Grits Recipe : Alton Brown : Food Network [PAR] Whisk butter, whole milk and sharp cheddar together with ground cornmeal for 
Alton ... 2 cups whole milk; 2 cups water; 1 1/2 teaspoons kosher salt; 1 cup 
coarse ground cornmeal; 1/2 ... Substitute hominy grits for the cornmeal in this 
recipe and you have pretty good ... This will be a side dish "go to" in my home 
from now on. [DOC] [TLE] Grits - Wikipedia [PAR] Grits, properly known as hominy grits, is a food made from corn that has been 
treated with an alkali in a process called nixtamalization, which is ground into a 
meal and then boiled. Grits are usually served with other flavorings as a breakfast 
dish, usually savory. It is popular in the Southern United States. ... The ground 
hominy is then passed through screens, the finer sifted material... [DOC] [TLE] How To Cook Grits: A Simple Recipe To Keep Handy | Huffington Post [PAR] Apr 24, 2013 ... We like our grits coarsely ground, and as fresh as we can get them. ... Grits are 
usually eaten at breakfast, either as a side dish or topped with gravy, ... The 
iconic Southern dish of shrimp and grits has finally made its way north as well. ... 
Bring the heat down to medium, so that the water simmers, then slowly... [DOC] [TLE] Hominy - Definition and Cooking Information - RecipeTips.com [PAR] In years past, Hominy and Samp have been used as a term to describe the same 
... of Hominy which became a "grit" or ground Hominy to be used as an ingredient 
in foods ... Whole hominy can be boiled or fried and served as a side dish, with or 
... with milk and water and traditionally served in the southern U.S. as pudding,... [DOC] [TLE] How to Make Grits Without a Recipe - Southern Foods - Food52 [PAR] Mar 24, 2014 ... It's 4 cups of liquid to 1 cup of stone-ground grits. ... My preferred combination is 
half milk, half water to let the corn shine through. ... for stress-free meal-planning (
hint: cook foundational dishes on the weekend and mix and .... They are made 
from Hominy, which is a process done to corn, taking the hush off . [DOC] [TLE] Comfort Food: Stone-ground Grits Recipes - Virginia Willis [PAR] Feb 27, 2015 ... Chef Virginia Willis is one of the most loved voices on Southern food. This post 
explores comfort food and stone-ground grits recipes. ... a side dish, held for 
hours on a low stove with little harm (if they get dry, add liquid, and if they get ... I 
often use only water, but you can use a combination of water and milk. [DOC] [TLE] Southern Staple: What is it about grits? If you're from the South, you ... [PAR] Sep 5, 2001 ... The hominy would be further ground at a mill; the byproduct, if course, was called 
grits and, ... Add some cheese or garlic, and it becomes a welcome side dish for 
lunch or dinner. ... Combine grits, milk and salt in a saucepan and boil for 3 
minutes. ... Cook country ham slices in skillet with water until brown. [DOC] [TLE] Grits Recipe - Chowhound [PAR] This Southern-style grits recipe makes a delicious side for eggs, ham, or braised 
... ham, and braised meats, grits are a great dish to have in your back pocket. 
Grits are coarsely ground white or yellow corn that is simmered in liquid to make 
a soft, ... 1Combine the water, milk, cream, butter, salt, and white pepper in a 
medium... [DOC] [TLE] Hominy recipes? - Chowhound [PAR] Jun 28, 2002 ... Read the Hominy recipes? discussion from the Chowhound food ...

Question: Simmer ground hominy in milk or water to make this Southern side dish
Answer: grits