[DOC] [TLE] Tarte au citron: Lemon Tart Recipe - David Lebovitz [PAR] May 10, 2009 ... A simple Lemon Tart, inspired by the French tarte au citron, from ... inside the 
freezer trying to see what kind of trouble they can get into. ... He's a real cook. ..... 
Close your eyes, but I bought a frozen pie crust, baked it and then made the filling 
per your recipe. .... Must not have beaten my eggs well enough. [DOC] [TLE] Tarte au Citron meringue, my recipe  La Dani Gourmet [PAR] May 5, 2016 ... Tarte au Citron meringue or Lemon Meringue Pie doesn't need to be ... Remove 
the skin from the lemons, paying attention to not include the white part. ... As soon 
as the sugar gets at 115 C, start whipping the egg whites at... [DOC] [TLE] Old-Time Ingredients, Measurements and Descriptions  Pasteur ... [PAR] Apr 25, 2016 ... Bradley was clearly very partial to apples: 'There is no kind of Fruit ... not always 
indicate identity and that relating 18th century named ..... instrument he calls a '
campaign stove' which must have been akin. .... Robert May calls his beatillo pie 
batalia. ...... Oil of citron peel was also used to perfume liqueurs. [DOC] [TLE] The Food Timeline: history notes-candy [PAR] You see, to get sponge candy at Stone Brothers Home Made Candies, conditions 
..... "Various kinds of sugar were available in the 18th century, with names ..... half 
a pound each of candied orange peel, candied lemon peel and green citron, ... 
The difference in the method used to produce brown sugar should not result in a
... [DOC] [TLE] From gcohen at UMR.EDU Thu Aug 1 00:07:56 2002 From: gcohen at UMR ... [PAR] 124: With this, he laid Koppel's _Mogen Dovid_ on the table;they had not noticed 
.... EDU> On Thu, 1 Aug 2002, Grant Barrett wrote: #I thought it was fairly clear 
that ...... Maybe we should have some kind of formal discussion of this at the next 
...... PIE You don't see that much of this heaping custard-meringue pie anymore. [DOC] [TLE] Material pleasures - Research Online - University of Wollongong [PAR] This thesis would not have been possible without the generosity and ...... feels 
an urgent need for a life full of things (4), he echoes Byatt's pleasure in ..... 
painting, thought to be imaginary, by the third-century CE writer, Philostratus, 
from his .... overtly visual and driven by artistic interests as Byatt, should employ 
the still life... [DOC] [TLE] Full text of "Taste Proceedings of the Oxford Symposium on Food ... [PAR] Le citron , par exemple , avec le fucre , vous aurcz une conibnnance fimple , mais 
..... Although this result surprised the participanLs, it uould not have surprised ... 
The number of tastes discerned by Pfere Poncelet was seven, and he avers ...... 
In the 18th century, the sellers of citionade. c:iiied cedratiers. plied their trade in... [DOC] [TLE] How to search for terms in The Oxford Companion to Food [PAR] citron citrus fruits civet clafoutis clam clambake clapshot clarification clary ...... 
should be sent to the Rights Department, Oxford University Press, at the .... 
Bradley, Martha > English cookery books of the 18th century .... dacquoise > 
meringue ...... In choosing the topics and style of these contributions, we have 
tried not to stray... [DOC] [TLE] Download File - sjc history [PAR] intention has not been to produce a full history of chocolate ...... handle-less 
chocolate cup, 18th-century, Chinese ..... They make of ground maize and cacao 
a kind of foaming ...... of literature he thought was dangerous to possess, ...... 
Sobremonte was tried. ...... like the citron - tree, but the leaves are much bigger 
and wider,. [DOC] [TLE] Sweeteners & Sugar World - Tarek Ismail Kakhia [PAR] May 5, 2006 ... During the 18th century metal molds were used to create the shapes known .... he 
was unable to detect in brown sugar that made it less harmful than ... industry, 
which did not have full control over

Question: In the 18th C. Linnaeus thought it was a type of citron; he must not have tried citron meringue pie
Answer: Lemon