[DOC] [TLE] All About Root Vegetables: Turnips, Rutabagas and Parsnips ... [PAR] I hope this article on root vegetables is the shovel to help you dig up your own. ... 
Instead of white flesh, rutabagas have a yellow-orange flesh that, like ... Some 
have likened them to sweet potatoes, but I think parsnips have a taste all their 
own, ... they have many of the same health benefits, particularly as cancer 
fighters. [DOC] [TLE] Parsnips: the other white root vegetable | Food | newsminer.com [PAR] Jan 20, 2010 ... It's too bad, since parsnips have a lot to recommend them. At $2.49 per pound 
locally (and a pound of parsnips goes a long way) ... I don't use any fertilizers with 
root vegetables, but if you do just be .... If you feel that the insides are not as done 
as you'd like them, microwave for 30 seconds before serving. [DOC] [TLE] Parsnips in Winter | Table Talk | The Journal [PAR] Jan 26, 2012 ... Unlike celeriac or rutabagas, most have at least heard of parsnips, even if they 
can't remember what they look like. ... If you're looking for an easy rule of thumb 
for parsnips, simply do with them whatever you ... Parsnip flavor is strong, and 
perhaps you'll prefer them cooked separately so their .... Service Call. [DOC] [TLE] 12 Make-Ahead Slow Cooker Freezer Meals | Hello Glow [PAR] Nov 5, 2015 ... Get 12 easy, healthy recipes for make-ahead slow cooker freezer meals in ... 2 
pounds stew meat, 1 diced onion, 2 sliced carrots, 1 sliced parsnip, ... If you plan 
on thawing the bags overnight (totally fine), then it doesn't matter how you freeze 
them. ... I have made many others and frozen them from this post. [DOC] [TLE] Mashed Potato Tips : The Reluctant Gourmet [PAR] Nov 19, 2008 ... How many potatoes per person for mashed potatoes and can I make ... to this 
question is to allow 1/3 to 1/2 pound of raw potatoes per person. ... If you're 
mashing them with chicken broth and some light margarine, ... Who are you 
serving? ... the rule of thumb I have seen in cheffing text books is that mashed... [DOC] [TLE] Thanksgiving Dinner: Ideas and Tips - NYT Cooking [PAR] If you are serving pecan pie for dessert, don't put out spiced pecans as an .... one 
pound per person, or a pound and a half per person if you'd like to have ... You'll 
need them for the stuffing, for stock and gravy, and for many side dishes. ... A 
general rule of thumb is that if your dessert needs thorough chilling before you 
serve... [DOC] [TLE] Vegetables | Whole Foods Market [PAR] Parsnips. Peas. Potatoes. Pumpkins. Radishes. Rhubarb. Summer Squash ... 
Asparagus is a spring vegetable with many growing areas spread across the US. 
..... If you have more corn on hand than you can use in a day or two, parboil it for 
just a ..... As a rule of thumb, for each pound of raw, untrimmed pumpkin, you'll get
... [DOC] [TLE] tips and tricks Archives - Just Add Cooking Blog [PAR] So for a 4 pound chicken it would take 80 minutes or about one and a quarter ... 
The same rule can be applied to beef and pork roasts, with the exception of beef 
tenderloin. ... Leeks are grown in sandy soil and, like onions, have many layers to 
them. ... If you're prepping a big batch of purees or prepared pumpkin, you can... [DOC] [TLE] The Art of the Slow Cooker - The Simple Dollar [PAR] Mar 8, 2007 ... As a rule of thumb, the bigger ones have much more utility, but they may ... Rival 
3735WN 3.5 Quart If you live alone and have never tried a ... pull out the pot 
inside of it and put it on your table for serving food). ... Put them all in the crock pot
. .... Foods that respond well to slow cooking, like chili, certain soups... [DOC] [TLE] Fall

Question: A rule of thumb:  a pound of parsnips serves this many (if you have that many who like them)
Answer: 4