[DOC] [TLE] Top 10 Swiss foods  with recipes | About Switzerland | Expatica ... [PAR] You will find top Swiss foods with heavy French, German and north Italian ... 
Cheese fondue is a great meal with friends and perhaps one of the most iconic 
foods ... It's eaten as a side dish to accompany fried eggs and spinach or a 
sausage ... of which have their own variation on the basic recipe of short-crust 
pastry with a... [DOC] [TLE] Quiche - Wikipedia [PAR] Quiche is a savoury, open-faced pastry crust with a filling of savoury custard with 
one or more of cheese, meat, seafood or vegetables. Quiche can be served hot 
or cold. It is part of French cuisine but is also popular in other countries, 
particularly ... Quiche has a pastry crust and a filling of eggs and milk or cream 
which, when... [DOC] [TLE] List of pies, tarts and flans - Wikipedia [PAR] This is a list of pies, tarts and flans. A pie is a baked dish which is usually made of 
a pastry ... Its shape is similar to a calzone, and it is usually larger than a samosa, 
... Greece, sweet or savory, Consists of custard, cheese, or minced meat filling ... 
The color of the filling is a deep purple, and it is baked in a typical pie shell pte... [DOC] [TLE] No Crust Required: Crustless Broccoli & Feta Quiche | Poppytalk [PAR] Apr 27, 2011 ... Needless to say, I love quiche, but I'm not a fan of making pie dough. ... load of 
broccoli and feta, but like I said, the joys of a quiche are in its versatility. Add 
diced cooked potatoes, crumbled cooked bacon and some grated swiss cheese. 
... a pie made with cream, eggs and "french bacon" named "lard fum". [DOC] [TLE] Culinary Dictionary - B, Food Dictionary, Whats Cooking America [PAR] The baguette is generally known as a French white bread due to its ... It is also to 
cook custards and baked eggs in the oven without curdling or ... bake blind  It is 
the technique used for baking an unfilled pastry shell. ..... Barley is also used as a 
commercial ingredient in prepared foods such as breakfast cereals, soups, pilaf... [DOC] [TLE] Recipes from Jacques Pepin: More Fast Food My Way - KQED [PAR] Italian Arborio rice, French rice from Camargue, and Asian or American rice work 
.... The mustard crust can be made ahead and even spread on the chicken a day 
.... The combination of Swiss cheese, eggs, and cream comes together into ... I 
often offer this as a first course. .... It's easy and fast and crisps the bacon 
uniformly. [DOC] [TLE] 1000+ ideas about Quiche Lorraine Original on Pinterest [PAR] A classic savory quiche filled with onions, bacon and Swiss cheese. ... 
Originating in France, Quiche Lorraine is made with bacon and cheese. .... 
creamy, cheesy, savory center and baked on a flaky, warm crust for a brunch 
recipe that's filling. .... Perhaps the most famous quiche, Lorraine is named for its 
region of origin; the. [DOC] [TLE] List of Cheeses | igourmet's Encyclopedia of Cheese - iGourmet.com [PAR] Cheeses from around the world - French, Italian, Swiss, Spanish and more! ... 
Like Cream Havarti, it is both a table cheese and a breakfast cheese to be served 
with ... Goat cheese is often served as an ingredient in many fine dishes. ... Its 
interior is pale yellow in color and offers an edible crust that is encircled by straps 
of... [DOC] [TLE] The Best Breakfasts in St. Louis - St. Louis Magazine [PAR] Nov 18, 2011 ... Traditional, straightforward breakfast items, like the heavenly French ... The 
omelets, bacon and eggs, slingers, waffles, and pancakes are all .... Milagro 
serves some of the best traditional and regional takes on Mexican cuisine in St. 
Louis. ... on pie, and you can find out why herethe blueberry crumble can... [DOC] [TLE] Glossary of Foods [PAR] Creamy white sauce including butter, Parmesan cheese, and cream, often

Question: Named for a French region, it's a brunch dish of eggs, crumbled bacon & often Swiss cheese in a pastry shell
Answer: Quiche Lorraine