[DOC] [TLE] Jeopary Questions page 726 - THE CIVIL RIGHTS MOVEMENT ... [PAR] "V" LOVE IT!: The third most populous city in Spain, it's known for its silks & its 
oranges ... THE HENRY FORD MUSEUM: In Chicago in 1936, Oscar Mayer 
introduced the car with this highly descriptive name .... RICE: If the bran & germ 
are still attached, you've got this type of rice (sometimes of a different color than 
its name). [DOC] [TLE] The Serious Eats Guide to Whole Grains | Serious Eats [PAR] In order for a grain to be labeled whole, it must retain 100% of its bran, germ, and 
... grain bread, you're still only getting the endospermstill lots of flavor variety, 
but ... an entirely different component of the grainnamely its level of 
amylopectin, ... Then again, if you've ever made rice, perhaps you've also had the 
charming... [DOC] [TLE] Types of Barley | The Whole Grains Council [PAR] Confused about all the dierent kinds of barley that are available? ... If barley 
akes remind you of oatmeal (rolled oats), it's because they're created the same... [DOC] [TLE] Baking Terms- An Online Glossary | PartSelect [PAR] Over time, baking powder can lose its strength, and it should be tested if it has 
been ... In bread, bloom is the brown color found in the crust of a well-baked loaf. 
... Bran  Bran is the name of the outer layers of a grain kernel that are found just 
.... flour can be made from many different kinds of grains and other substances 
like... [DOC] [TLE] PRUDENT FOOD STORAGE - Patriot Rising [PAR] turn is less than half the storage life that you could get if you kept .... this is when 
that plan first got its start) that may have been OK, but .... of its bran and germ 
milled off along with its hull. .... tight plastic bottles to determine if brown rice's 
shelf life can be .... In spite of this incredible variety of names and colors, legumes 
are. [DOC] [TLE] Breads Around the World - America's Heartland [PAR] the attached The Big Three Grains and the Outline ... Bread in many cultures was 
- and still may be - a symbol ... kernel or grain, has a tiny germ or seed at its 
core. ... the world, and new varieties of wheat have made it .... it is grown - less 
than 5 percent of the world's rice ..... You and/or students bring in different breads 
for a. [DOC] [TLE] Wheat - Wikipedia [PAR] Wheat is a cereal grain originally from the Levant region but now cultivated 
worldwide. In 2013 ... World trade in wheat is greater than for all other crops 
combined. ... a higher protein content than the other major cereals maize (corn) 
and rice. ..... the high cost of hybrid wheat seed relative to its moderate benefits 
have kept... [DOC] [TLE] Rye - The World's Healthiest Foods [PAR] It is generally available in its whole or cracked grain form or as flour or flakes that 
... Because it is difficult to separate the germ and bran from the endosperm of rye, 
... Rye bread may be a better choice than wheat bread for persons with .... "
Different plant foods have different phytochemicals," he said. ... Brown rice, 1 cup, 
3.5. [DOC] [TLE] Department of Chemistry & Biochemistry - Chemical Circus ... [PAR] If you are interested in having the Chemical Circus come to your school, after 
school ... In this experiment, you pour uncooked rice into a dry bottle, leaving a 
few .... The different types of salts grow in diverse ways and you will be able to 
see how they ... The water does not have enough room in its molecules for the 
color to be... [DOC] [TLE] Alchemical Properties of Foods: Hundreds of Foodstuffs Classified ... [PAR] Allspice is made from a plant native to tropical America and got its name ... the 
immune system and have more of the antioxidant carotene than any other fruit. ... 
Aduki beans from Japan are one of the most digestible varieties, as are the tiny 
but ...... Brown

Question: If the bran & germ are still attached, you've got this type of rice (sometimes of a different color than its name)
Answer: brown rice