[DOC] [TLE] Saccharomyces cerevisiae - Wikipedia [PAR] Saccharomyces cerevisiae is a species of yeast. It has been instrumental to 
winemaking, baking, and brewing since ancient times. It is believed to have been 
originally isolated from the skin of grapes (one ... S. cerevisiae is currently the 
only yeast cell known to have Berkeley bodies .... This is the sexual form of the 
fungus. [DOC] [TLE] Yeast - Wikipedia [PAR] Yeasts are eukaryotic, single-celled microorganisms classified as members of the 
fungus ... Yeasts have recently been used to generate electricity in microbial fuel 
cells, ... By the late 18th century, two yeast strains used in brewing had been ... S. 
cerevisiae has been sold commercially by the Dutch for bread-making since... [DOC] [TLE] Producers | Microbiology Online [PAR] Bread yeast - Saccharomyces cerevisiae ... Yeast is a single-celled fungus. ... It 
has long been used to make beer and wine as well as bread (the carbon dioxide 
... Micro-organisms have been used since ancient times to make bread, cheese,... [DOC] [TLE] Fungi facts, information, pictures | Encyclopedia.com articles about ... [PAR] Fungi may be unicellular (yeasts) or multicellular (mushrooms) and their cell ... 
Fungi used in food processing have been an integral part of the human diet ... 
Brie cheese is an example of one type of soft cheese that is ripened by the ... 
Hydrolysis of starch in production of beer, bread; manufacture of high-fructose 
syrups. [DOC] [TLE] What are yeast? - SGD-Wiki [PAR] Oct 3, 2016 ... Introduction to Fungi Credit: Kandis Elliot, Mo Fayyaz, UW-Madison ... Yeast are 
single-celled organisms classified as eukaryotes due the presence of a nucleus 
... Since haploids have only one copy of each gene and efficient breaking and ... 
The ancient Egyptians used yeast fermentation to leaven bread. [DOC] [TLE] Saccharomyces cerevisiae, bakers' and brewers' yeast. Tom Volk's ... [PAR] Even its scientific name is festive, meaning "the sugar fungus of the beer." The 
term "Yeast" is a morphological term that refers to a one-celled fungus. ... yeast, 
Saccharomyces cerevisiae, has been a very useful fungus for humans for many 
millennia. ... The bread making strain, for example, is genetically selected to 
produce... [DOC] [TLE] Yeast - Cosmeo [PAR] Any of a number of microscopic one-celled fungi important for their ability to ... 
Yeasts have been used since prehistoric times in the making of breads and 
wines, but ... In the making of wines, beers, spirits, and industrial alcohol, 
however, the... [DOC] [TLE] Yeast A Mighty Tiny Fungus.indd [PAR] Fungi have some features similar to plants: They don't move around and their ... 
Yeast is a single-celled fungus. Over 800 species of ... S. cerevisiae has been 
used since ancient times to make bread, beer, cheese, and wine. If you have 
baked... [DOC] [TLE] Yeast - AutoCWW2 [PAR] Yeast, any of a number of microscopic, one-celled fungi important for their ability 
... Yeasts have been used since prehistoric times in the making of breads and 
wines, ... In the making of wines, beers, spirits, and industrial alcohol, however, 
the... [DOC] [TLE] Yeast: Making Food Great for 5,000 Years. But What Exactly Is it ... [PAR] Sep 6, 2013 ... In the early days of ancient Egypt, around 3100 B.C., there lived a ruler ... Clearly, 
we've been harnessing yeast for a long, long time to make some ... Yeasts are 
good at making bread, beer, and wine because they are good ... So there you 
have it. Yeast are a huge group of (usually) single-celled, fungi that... [DOC] [TLE] A Brief History of Fermentation, East and West - SoyInfo Center [PAR] The earliest types were beer, wine, and leavened bread (made primarily by 
yeasts) ... More recently molds have been used in industrial fermentation to make 
vitamins ... Single-celled protein foods such as nutritional yeast and microalgae ... 
knowledge of fermented foods which existed worldwide since ancient times

Question: Since prehistoric times, this single-celled fungus has been used to make beer & bread
Answer: Yeast