[DOC] [TLE] Al dente - Wikipedia [PAR] In cooking, al dente /ldnte describes pasta and vegetables, rice, or beans 
that are cooked to be firm to the bite. ... such as green beans or brussels sprouts, 
though this is often misunderstood as meaning that instead of being cooked... [DOC] [TLE] Blood Sugar and Pasta Taste: Why You Should Cook Al Dente [PAR] Nov 14, 2014 ... Al dente. Literally translated from Italian, this means: to the tooth. Firm ... And here 
is the important part: pasta cooked al dente, or firm has a lower ... via it's color 
and firmness out of the package and once you cook up a batch of... [DOC] [TLE] True or False: Having Your Pasta 'Al Dente' Reduces The ... [PAR] Jan 18, 2014 ... It's 'cause they eat them al dente... that means "for the teeth", bro - you know? ... 
your pasta "al dente" [=cooked so as to be firm but not hard] doesn't sound ... "The 
Potato Manifesto"; Part 1, Part 2), it does not really matter for spaghetti. ... 35g of 
PWO Whey Don't Build Extra Muscle, but Help Shed Body Fat... [DOC] [TLE] What does al dente mean? - Quora [PAR] The best way to understand al dente is to experience it. If you've ever cooked 
dried pasta, ... It should have some 'body' to it and should not be too 'flimsy' or '
soggy'. ... In vegetables, it's the point just beyond crunchy and just before mushy. 
... fluffy and soft but Italians prefer their rice in risotto Al dente - which is still a but 
firm... [DOC] [TLE] Pasta cooked 'al dente', am I the only one who doesn't like it that way ... [PAR] Mar 12, 2008 ... It seems that the preferred way to cook pasta is 'al dente', but I can't bring myself 
to make it that way. ... I've stopped ordering pasta in restaurants because it's 
almost .... I grew up in the Boston area eating Prince spaghetti (anyone ... As the 
name suggests al dente means that the pasta is firm "to the bite". [DOC] [TLE] What Happens When You Cook Pasta Too Long? - Livestrong.com [PAR] Jun 28, 2015 ... The taste of perfectly cooked pasta is hard to beat, and removing it from the 
boiling water at just... ... B vitamins help your body produce energy, and amino 
acids are ... Al dente pasta has a glycemic score of 41, while overcooked pasta is 
... test to determine when it's al dente, recommends "Cooks Illustrated. [DOC] [TLE] Frequently Asked Questions - Glycemic Index [PAR] Does this mean I should never eat them? ... It's extremely hard to find both low GI 
and wheat-free foods. .... Pasta should be cooked al dente ('firm to the bite'). .... 
snacks, you reduce the overall GI of your diet because your body digests them 
slowly. ... Almost every low GI food we talk about in the book is suitable as part of 
a... [DOC] [TLE] Pasta lingo: shapes, meanings and how to make your own [PAR] Jan 11, 2011 ... Here's a sample list of pasta varieties, what they mean and how to make your 
own pasta. ... It seems every community in Italy claims its own. ... world into 
discoveries that will leave you wondering, Now what body part does this remind 
me of? ... Al dente pasta is cooked until firm but not hard and not mushy. [DOC] [TLE] Ronzoni Healthy Harvest Ancient Grain, Thin Spaghetti, Pasta ... [PAR] Here is what fiber does for you: - Fiber helps your body process food from one 
end to the other. ... This is important because it means you are getting hundreds 
of additional ... Cook it al dente (firm) - the firmer the pasta, the lower the glycemic 
index. ... Millet is a group of grasses that produce small seeds (the part we eat). [DOC] [TLE] Pasta - Monte Bene

Question: When spaghetti is cooked "al dente", it means it's firm to this body part
Answer: the teeth