[DOC] [TLE] Queen Victoria loved this state's Smithfield hams so much she had ... [PAR] Jun 29, 2016 ... Modern choreographer of Clytemnestra RAG AT HARM HAM # Quiz # ... To earn 
the name, Smithfield hams must be cured in the area around... [DOC] [TLE] Smithfield ham - Wikipedia [PAR] Smithfield ham is a specific form of country ham finish-cured in the town of 
Smithfield in Isle of ... The state of Virginia first regulated usage of the term "
Smithfield Ham" in a 1926 Statute passed by its General Assembly stating: ... 
entire duration of the process, the ham and its processing must occur within 
Smithfield, Virginia. [DOC] [TLE] Ham and Food Safety - USDA Food Safety and Inspection Service [PAR] fresh as part of the product name and is an indication that the product is not 
cured. Turkey ham is a ready-to-eat product made from cured thigh meat ... 
eating. Hams that must be cooked will bear cooking instructions and safe ..... 
HAM, SMITHFIELD: This is an aged, dry-cured ham made exclusively in 
Smithfield, Virginia. [DOC] [TLE] Virginia Country Ham: The Three-Month Cure - Willamette Week [PAR] Jul 11, 2014 ... The state: Virginia, first popularized by Rod Stewart in his Civil War anthem, ... 
Legally, a "Smithfield ham" may be grown only in the city of Smithfield, Virginia, 
and until recently it had to be peanut-fed to earn the name. ... you eat them the 
hams must often be scrubbed or soaked to remove salts and molds. [DOC] [TLE] Ham Selection & Preparation - The Virtual Weber Bullet [PAR] Sep 13, 2016 ... "Ready To Cook"; How Much Ham Should I Buy? ... The three most common 
types of ham in the United States are fresh ham, city ham and country ham. Fresh 
ham is not cured and can be cooked like any other cut of fresh pork. ... used to 
make "country ham" like the famous Smithfield ham from Virginia. [DOC] [TLE] Virginia Foods - Virginia Is For Lovers [PAR] Mar 15, 2016 ... Most famous are the Smithfield Hams, which, by law, must be cured within ... are 
the largest of the four peanut types grown in the United States. The Virginia Diner 
in Wakefield is famous for the peanuts it packages and sends around the world. 
... As with other areas of Virginia, this region is also known for its... [DOC] [TLE] Full Text - Animal Frontiers - Article | American Society of Animal ... [PAR] History of Country Hams in the United States ... History indicates that dry-cured 
hams were produced in areas as far north as ... The pigs around Smithfield, 
Virginia grazed the peanut fields after the legumes were harvested. ... Popularity 
created a counterfeit industry, and the name Smithfield Ham fell prey to the 
fraudsters. [DOC] [TLE] Who's behind the Chinese takeover of world's biggest pork producer ... [PAR] Sep 12, 2014 ... Smithfield Foods, the world's largest pork producer, was acquired by a Chinese ... 
MAN: We are curing hams the same way it was done during colonial times, ... 
She says food is a strategic resource that should be as important to the ... MAN: 
Would you agree that Shuanghui is a state-controlled company? [DOC] [TLE] These Weird and Wonderful Things Are Found ... - Only In Your State [PAR] May 24, 2015 ... When we decided to name our site Only In Virginia, it was with the intent of ... 
Salt-cured meat has been around for centuries  but when the first colonists ... 
only hams made from peanut-fed pigs and cured within the Smithfield ... so well 
in fact, that they've earned a reputation as the Cadillac of peanuts. [DOC] [TLE] United Steaks of America map: If each state could have only one ... [PAR] Mar 10, 2014 ... If every state had an official meat, what would it be? ..... and Texasname meaty 
dishes among their official state foods. ... If it's a preparation that requires bulky 
plant ingredients to earn its title, you won't find it on this map

Question: To earn the name, Smithfield hams must be cured in the area around Smithfield in this state
Answer: Virginia