[DOC] [TLE] Tamale - Wikipedia [PAR] A tamale (Spanish: tamal, Nahuatl: tamalli) is a traditional Mesoamerican dish 
made of masa or ... Tamales are generally wrapped in corn husks or plantain 
leaves before being ... Tamale-making is a ritual that has been part of Mexican 
life since ... with shredded meat of a boiled lamb or pork head, and corn flour 
wrapped in... [DOC] [TLE] Real Homemade Tamales Recipe - Allrecipes.com [PAR] Shred the cooked meat and mix in one cup of the chile sauce. Soak the corn ... 
Spread the dough out over the corn husks to 1/4 to 1/2 inch thickness. Place one
... [DOC] [TLE] Authentic Mexican Tamale Recipe: A Mexican and New Mexican Food [PAR] How to make an authentic Mexican tamale recipe. ... that history like flavorful corn 
tamales wrapped in corn husks and cooked to be eaten on the road. Tamales 
were actually some of the original "fast food," since their corn husk ... a corn masa 
dough and a filling of beans, meats, corn, or chiles and cooked over an open fire. [DOC] [TLE] Grandma Salazar's Tamales  delicious:days [PAR] Mar 27, 2007 ... Cook meat (pork or beef, or both in separate pots) in a large pot of water (or ... or 
lard, 1tsp. of salt, and enough chili powder to make a pink dough. ... Grandma 
Salazar tears thin strips of the corn husks to tie a little ... I'm a huge fan of real 
Mexican food, not what you get in most Mexican restaurants though. [DOC] [TLE] How To Make Tamales Recipe, Whats Cooking America [PAR] Sep 27, 2016 ... Our expert in Mexican and Southwest style cooking, Cynthia ... Thankfully we 
now also have a corn masa for preparing tamales that can be found in .... Making 
Masa in advance: Cover the Masa Dough with plastic wrap or put ... Corn Husks 
first; Shredded meat (Carnitas); Steamer pot to cook the tamales in. [DOC] [TLE] Mexican Recipe: Corn Husk-Wrapped Tangy Tamales - 12 Tomatoes [PAR] Mexican Recipe: Corn Husk-Wrapped Tangy Tamales. ... Tamales are like little 
pockets of deliciously tender meat, that have been steamed to perfection in 
cornhusks, keeping ... cups masa mix/masa flour; 4 cups reserved pork broth, 
warm; 1 cup vegetable ... Broil until charred, flipping over so both sides cook, and 
set aside. [DOC] [TLE] Hot Tamales Recipe : Alton Brown : Food Network [PAR] Get this all-star, easy-to-follow Hot Tamales recipe from Alton Brown. ... Both 
meat and liquid need to cool slightly before making dough and handling. 
Remove ... While the meat is cooking, place the husks in a large bowl or 
container and .... I was concerned that the meat filling would be too spicy, but the 
outer corn breading... [DOC] [TLE] XTRAS: Tamale Recipe  Southern Foodways Alliance [PAR] In the Mississippi Delta, no two people make hot tamales exactly the same. ... 
Some people use masa, while most prefer the rough texture of corn meal. Most 
wrap in corn shucks, while a few have turned to the less expensive parchment 
paper. ... While the meat is cooking, soak the husks in a large bowl or sink of very 
warm... [DOC] [TLE] New Mexican Holiday Recipes | Visit Albuquerque [PAR] The holidays are a time to honor traditions with special foods. ... Steam-cooked 
corn dough (masa) with a meat filling, wrapped in corn husks. Biscochitos or 
Bizcochitos. Bizcochitos Recipe: Get the recipe for New Mexican biscochitos 
cookies... [DOC] [TLE] Mexican Tamale Pie (Tamal de Cazuela): All the Flavor of Tamales ... [PAR] Jan 29, 2015 ... The baked tamale pie (known as a tamal de cazuela in Mexico) is ... There's a 
woman who sells corn-husk-wrapped tamales out of a ... There were a few things 
I wanted to explore with the masa (nixtamalized corn dough) for this recipe. ... to 
Mexican braises and even chili; just make sure with meat dishes... [DOC] [TLE] Five truths about tamales

Question: Meat & vegetables are cooked with a masa dough & wrapped in a corn husk to make this Mexican dish
Answer: Tamales