[DOC] [TLE] Feta - Cheese.com [PAR] The cheese is protected by EU legislations and only those cheeses manufactured in Macedonia, Thrace, Thessaly, Central Mainland Greece, the Peloponnese and Lesvos can be called feta.
 ... To create traditional feta, 30 percent goat's milk is mixed with sheep's milk of animals ... [DOC] [TLE] Brined cheese - Wikipedia [PAR] Brined cheese, also sometimes referred to as pickled cheese for some varieties, 
is cheese that is matured in a solution of brine in an airtight or semi-permeable ... 
white cheese, and is analogous of the Bulgarian sirene and the Greek feta. ... 
brined Turkish goat's milk cheese ripened in a goatskin casing, called tulum in... [DOC] [TLE] Feta Cheese, the Classic Greek Curd Cheese - FoodReference.com [PAR] Dec 11, 2004 ... Feta is a classic and famous Greek curd cheese whose tradition ... Salted and 
cured in a brine solution (which can be either water or whey) for a week to 
several months (this is why it is sometimes called a 'pickled' cheese). [DOC] [TLE] The other Greek cheeses: Feta is best known, but the variety is ... [PAR] Jul 16, 2009 ... The other Greek cheeses: Feta is best known, but the variety is endless ... Feta, 
Greece's most famous cheese, is sold fresh, usually packed in brine to ensure 
longer .... Pittsburgh Pickle Co. dreams big in a bigger facility [DOC] [TLE] Hard and Semi Hard Cheese - Doinyo Lessos Creamery [PAR] Highland Cheddar Our flagship variety known throughout East Africa. ... A cheese 
which is aged for several months to obtain the best balance ... The most famous 
Greek cheese. It is a pickled curd cheese which has a salty and tangy taste. The 
cheese is packaged in a brine solution which further enhances its salty flavour. [DOC] [TLE] Feta Cheese: {Kitchen Q&A} : TipNut.com [PAR] Apr 20, 2010 ... This cheese originated in Greece centuries ago and is traditionally made from ... 
Although a smooth feta is considered the best qualityboth are very delicious. ... 
This is the brine solution that makes feta cheese so delicious, it's a salted ... 
involves brine, feta cheese is sometimes called pickled cheese. [DOC] [TLE] Food For Thought | Cheeses - The Deli Counter [PAR] Bouncing Berry Pickle Power Black Bomber Feta Cheese Parmesam Stilton ... 
Brie is the best known French cheese and has a nickname "The Queen of 
Cheeses". ... Feta is undoubtedly one of the most famous Greek cheeses. ... Feta 
is a pickled curd cheese that has a salty and tangy taste enhanced by the brine 
solution. [DOC] [TLE] Microbiological quality of white-brined cheeses - Cyprus Food and ... [PAR] Jun 9, 2008 ... White-brined cheeses (also known as white-pickled cheeses) are the most 
popular varieties of cheeses manufactured in ... Feta cheese (in Greece), domiati 
(in ..... togenes can grow in salt solutions of up to 60 g L. 1. NaCl.73. [DOC] [TLE] How to make your own feta cheese  Chef in disguise [PAR] Jul 9, 2012 ... Feta cheese is a type of Greek cheese that is pickled or brined. ... Your best 
choice is raw, unpasteurized milk, sheep would be the tastiest. ..... atop the strong 
brine solution (for 5 days)i just want to know if it is necessary to... [DOC] [TLE] TASTE GREECE'S MOST FAMOUS CHEESE : exclusiveionian.com [PAR] Feta is undoubtedly one of the most famous Greek cheeses. In fact, Feta 
occupies 70% stake in Greek cheese consumption; On the whole, Feta is a 
pickled curd cheese that has a salty and tangy taste enhanced by the brine 
solution. [DOC] [TLE] Makin' feta? You betcha! | from the Bartolini kitchens [PAR] May 9, 2012 ... Cut your feta into cubes and place them in the brine solution. .... If you have slimy 
cheese after pickling, there are a few things you can try ..... They are so much 
better when made fresh and, best of all, they don't age all that well. .... You're right 
that in the EU only Greek-made cheese can be called feta and... [DOC] [TLE]

Question: This best-known Greek cheese is pickled in a brine solution
Answer: Feta