[DOC] [TLE] J! Archive - Show #2679, aired 1996-04-04 [PAR] It's a form of Authors for kids; playing it you may ask another player, "Do you .... 
The Bismarck type of this fish is made of fillets cured in vinegar, salt & onions... [DOC] [TLE] Pickled herring - Wikipedia [PAR] Pickled herring, also known as bismarck herring, is a delicacy in Europe, and has 
become a ... Initially, herring is cured with salt to extract water. ... solution to which 
ingredients such as peppercorn, bay leaves and raw onions are added. ... 
Rollmops are pickled herring fillets rolled (hence the name) into a cylindrical 
shape... [DOC] [TLE] Chapter 1: Acidified, Fermented, and Salted Fish and Fishery Products [PAR] minimum temperature for growth and toxin formation by C. botulinum type E .... 
Acidified, salted, or dried to control the level of acidity (pH), salt, moisture (water 
...... If vinegar-salt cure herring are used, cut the fillets in pieces of suitable size, ... 
Cover the fish with a cold vinegar sauce made of vinegar, water, onions, and a 
few. [DOC] [TLE] Cooking with the Bible - MEATS AND FISH [PAR] Active mostly at dusk and during the night, the barbel is a bottom-living fish that 
prefers ..... by cutting the fish into fillets and placing them in a solution of vinegar, 
salt, ... are made from immature herring cured lightly in sugar; the German 
Bismarck ... is pickled in vinegar with onions; English kippers (split or filleted 
herring) and... [DOC] [TLE] Herring and Onions - My Jewish Learning [PAR] Before the recipe though, a quick word on the variety of cured, store-bought ... 
The Seer of Cracow thought for a long time and finally asked, What kind of ... Cut 
the fish along the spine, and gently, with your fingers, pull the fillet off the bones. 
... Mix the oil with the vinegar and marinade the onion and fish mixture in it for a 
few... [DOC] [TLE] Herring Specialties in German Cuisine - German Food - About.com [PAR] Herring was preserved in salt and sold all over Europe in the Middle Ages ... 
Herring is most often salted and/or pickled and served as Matjes or Bismark 
Herring. ... Salting and then smoking the herring made it possible to transport the 
fish all ... herring filets which are marinated in a mixture of vinegar, oil, onions, 
mustard... [DOC] [TLE] Herring [PAR] Herring (Clupea harengus) is a small saltwater fish found mainly in the North 
Atlantic and ... or gutted and cured in salt brine for several months, packed in 
large barrels. ... In Finland, this type of herring is sometimes called Matjes herring
, not to be ... herring fillet with boiled new potatoes, crme frache, marinated red 
onion,... [DOC] [TLE] PRT VI : SEAFOOD PREPARATION [PAR] Brining means steeping the fish in a solution of salt, water and spices. This 
process is ... 1/2 tbs. onion powder 3 oz. whole cloves (_optionall. 1/4 tbs. garlic... [DOC] [TLE] Danish Food Culture - Marinated Herring - Rye Bread - Copenhagen [PAR] On sailing vessels fish were usually salted down immediately to prevent spoilage 
... Initially - herring is cured with salt to extract water. ... Vinegar Tablesspoons of 
Sugar Water Teaspoon whole black pepper. Onion sliced thin ... 6 fresh herrings 
filleted ... A typical lunch plate with various types of Danish pickled herring -and... [DOC] [TLE] Behind the French Menu: Hareng. Herring on French Menus. The ... [PAR] Jul 4, 2015 ... In French fish markets, you will see that the herring caught in the ... The 
marinades for this herring dish is simply made. ... After the herrings and onions 
have been left in the marinade, in a ... Bismarck herring filets are lightly marinated 
in vinegar, sugar, salt and onions and herbs that the chef decides upon. [DOC] [TLE] Pickled herring recipe & how to fillet a fish - Awesome Pickle [PAR] Sep 26, 2009 ... If you want to fillet it yourself, jump down to how to fillet a

Question: The Bismarck type of this fish is made of fillets cured in vinegar, salt & onions
Answer: Herring