[DOC] [TLE] Sausage - Wikipedia [PAR] A sausage is a food usually made from ground meat, often pork, beef or veal, 
along with salt, spices and breadcrumbs, with a skin around it. Typically, a 
sausage is formed in a casing traditionally made from intestine, ... Traditionally, 
sausage makers would salt various tissues and organs such as scraps, organ 
meats, blood,... [DOC] [TLE] What's the difference between Braunschweiger and Liverwurst ... [PAR] Apr 14, 2009 ... Traditionally, braunschweiger is either smoked or (more often, I find) has bacon ... 
Zesta saltines, colby longhorn cheese, and really badly made Sanka. ... PM Alas, 
I long for the liverwurst of my youth before we found out the evils of organ meats. 
... In Germany, liverwurst (leberwurst) is generally spreadable. [DOC] [TLE] Guide to German Hams and Sausages - Germanfoods.org [PAR] Hams are one of Germany's most favorite meat products, both the air-dried, cured
, prosciutto-like raw ... A real traditional German cooked ham. ... Made from finely 
minced and spiced pork and beef, then smoked. ... Plunze  a mixture of liver 
sausage and blood sausage; Braunschweiger; and Pomeranian goose liver... [DOC] [TLE] Braunschweiger Liver Sausage | Recipe | Sausages, My Mom and ... [PAR] Braunschweiger Liver Sausage ~ I don't know if this is German or not but my 
Mom (from ... this is our favorite liver recipe and a great way to get more organ 
meats in you! ... to make liver pate, made with chicken livers and pork sausage, 
wrapped in bacon. ... Top ten foods in Germany: Best traditional German foods to 
try. [DOC] [TLE] Sausage - Wikiwand [PAR] A sausage is a food usually made from ground meat, often pork, beef or veal, 
along ... Cooked Nuremberger pork sausages, sauerkraut and beer in Germany 
... Traditionally, sausage makers would salt various tissues and organs such as 
scraps, .... Fresh smoked sausages are fresh sausages that are smoked and 
cured. [DOC] [TLE] Sausages and Food Safety - USDA Food Safety and Inspection ... [PAR] USDA's Food Safety and Inspection Service (FSIS) inspects all sausages in ... 
sausages are made in a retail establishment (such as a grocery store, meat ... 
Cooked and/or smoked sausages are made of one or more different kinds of ... 
braunschweiger ... Some meat specialties are ready-to-eat sausage-like products
. [DOC] [TLE] Free Flashcards about FOOD & DRINK - StudyStack [PAR] A GERMAN SPECIALTY, BRAUNSCHWEIGER IS A SMOKED SAUSAGE 
TRADITIONALLY MADE FROM THIS ORGAN MEAT, LIVER. WATCH OUT FOR 
THE... [DOC] [TLE] Sausage | Sausage Wiki | Fandom powered by Wikia [PAR] A sausage is a food usually made from ground meat (normally pork or beef), 
mixed with salt... ... Traditionally, sausage makers put to use tissues and organs 
which are edible and ... Examples include hot dogs, Braunschweiger, and liver 
sausage. Cooked smoked sausages are cooked and then smoked or smoke-
cooked. [DOC] [TLE] The Art and Practice of Sausage Making - NDSU Agriculture - North ... [PAR] organ meats and even blood can be made delicious when ground, spiced and 
cased. ... anized processes. Traditionally, sausage was formed ... add a small 
portion of a cooked, smoked product like bacon to ... specialties scrapple ... (like 
braunschweiger), plastic casings impermeable to water are used. ..... GERMAN 
GRITS. [DOC] [TLE] Fish, Poultry, and Meats - Nutribase [PAR] Aku - This small tuna (6 to 8 pounds) has a light-colored meat similar to yellowfin. 
.... Bockwurst is traditionally served with bock beer, particularly ... 
Braunschweiger - A smoked German liver sausage made with eggs and milk. ... It 
is a specialty of the Parma ..... Liver - This nutritious organ meat filters toxins from 
the blood. [DOC] [TLE] See it in the Local Harvest! - Foodlink [PAR] custom-cut meats, it has evolved into a unique ... 20 different kinds of sausages 
and summer sausage, ... produce, preserves, frozen products and store-made ... 
Stemmler's even carries specialty

Question: A German specialty, braunschweiger is a smoked sausage traditionally made from this organ meat
Answer: Liver