[DOC] [TLE] Haggis - Wikipedia [PAR] Haggis is a savoury pudding containing sheep's pluck (heart, liver and lungs); 
minced with onion, oatmeal, suet, spices, and salt, mixed with stock, traditionally
... [DOC] [TLE] Offal - Wikipedia [PAR] Offal /fl/, also called variety meats, pluck or organ meats, refers to the internal 
organs and .... The Scottish haggis is called "plsa" or "lungmos" (mashed lung). 
The Swedish "plsa" is made of some offal like liver or heart, onions, rolled ..... 
Sausage is made from the small intestine of a goat, cow or sheep, stuffed with 
chilli... [DOC] [TLE] The offal truth about American haggis - BBC News - BBC.com [PAR] Jan 24, 2013 ... Traditional Scottish haggis is banned in the United States. ... the absence of the 
dish - comprising sheep's "pluck" (heart, liver and lungs) minced with onion, ... He 
uses imported Scottish cereals and US-reared offal - British beef and sheep 
products ... The US isn't known for eating all parts of the animal. [DOC] [TLE] Scottish Food and Drink | Cuisine in Scotland  The Official ... [PAR] To say that food and drink is at the very heart of Scotland would be an ... In fact, 
food and drink is so important to us, we've made 2015 the 'Year of ... We now 
produce nearly 30% of the UK's breeding cattle. ... Scotland's national dish, 
haggis, is a savoury pudding containing sheep's heart, liver and lungs, ... Did you 
know? [DOC] [TLE] Haggis Recipe : Alton Brown : Food Network [PAR] Get this all-star, easy-to-follow Haggis recipe from Alton Brown. ... 1 sheep 
stomach; 1 sheep liver; 1 sheep heart; 1 sheep tongue; 1/2 pound suet, ... I 
should probably get some we know its never good when the gauge gets to E! 
This was ... I sympathize with leaving out the lungs since they're impossible to 
obtain in the USA... [DOC] [TLE] Haggis  From Scratch  Step by Step | Columbus Food Adventures [PAR] Jan 25, 2010 ... It is made of sheep's offal, oatmeal, suet, onion and seasonings and is boiled ... 
Scotland and a fan of the dish, wrote the poem 'Address to a Haggis' calling it ... a 
sheep's stomach and a sheep's pluck (heart, lungs, windpipe and liver). ... Many 
of the recipes just called for a small quantity of dried herbs and... [DOC] [TLE] Northern Europeans, Diet of - Dictionary definition of Northern ... [PAR] The countries of northern Europe include the United Kingdom of Great Britain ... 
The English are famous for their flower gardens, but they are also known for their 
kitchen ... Scotland's national dish is haggis, which is made from sheep's offal. 
The windpipe, lungs, heart, and liver of the sheep are boiled and then minced. [DOC] [TLE] 100 Questions Answered: Sports, Leisure, Food and Drink (Q20-Q33) [PAR] It's certainly true that tea is the most popular drink in Britain - far more popular 
than ... Haggis is Scotland's best-known regional dish, a rich, spicy concoction 
made from lamb's offal (lungs, liver and heart) mixed ... Many regions have their 
own particular speciality of sweet or savoury fare, or are famed for their local 
produce. [DOC] [TLE] Ten Strange British Foods - Britain ExplorerBritain Explorer [PAR] Sep 16, 2015 ... Every country has foods that seem strange to outsiders. ... For those who don't 
already know Dick is British slang for a man's ... Over the years the name of this 
dish, Toad-in-the-Hole, has stopped many people from even trying it. ... Haggis is 
made from the heart, liver and lungs of a sheep which is minced... [DOC] [TLE] Food | ICH Scotland Wiki [PAR] The buttery, which is also known as a rowie or Aberdeen roll, is basically a bread 
roll, ... of Aberdeen roll suggests, butteries are a speciality

Question: Made from the heart, liver & lungs of a sheep, the dish known as haggis is a specialty of this U.K. country
Answer: Scotland