[DOC] [TLE] Jeopary Questions page 1895 - THAT'S MY BOY! - TriviaBistro.com [PAR] THE 1940s: On July 1, 1946 the U.S. detonated its first atomic bomb since WWII 
at this atoll  ATHLETES: Golf legend ... BODIES OF WATER: The name of this 
ocean means "peaceful" .... FOOD & DRINK HISTORY: Its original name meant "
Bitter Water" & it was made palatable to Europeans after the Spaniards added 
sugar. [DOC] [TLE] Did You Know? - Mexico Gave Chocolate To The World - Mexconnect [PAR] Jan 1, 2006 ... Made from ground cacao beans boiled in water, flavored with vanilla and ... tops, 
the pungent beverage was, the Spanish reported, "of a very exciting nature. ... 
once they discovered that the addition of sugar make it far more palatable. ... 
jealously guarded the secret of its preparation from other Europeans. [DOC] [TLE] Chocolate by Reiko Alim on Prezi [PAR] Oct 3, 2012 ... Classical Nahuatl word xocoltl (meaning "bitter water") ... Cortes, the Spanish 
conquistador, ... The Mayans: the first true chocolate aficionados, treasuring 
cacao ... Europeans added their own touches to the .... Gianduja is the name 
given to a European style of chocolate made from chocolate and nut paste. [DOC] [TLE] Chocmotif History - Chocmotif - Personalised Printed Chocolate Cards [PAR] made up from the words "xococ" meaning sour or bitter,[6] and "atl" meaning ... 
and Bakers in England were the first to add chocolate to cakes so it would be ... 
when combined with sugar or honey, made a drink much more palatable to our 
taste. .... From the Aztecs the Spanish took it to Europe -- where it became part of 
the... [DOC] [TLE] Chocolate : Chocolate, Aztec-Style : History: For 300 years ... [PAR] Apr 22, 1993 ... In 1519, a Spaniard named Hernan Cortes was present at the Aztec court ... 
Chocolate was the first nonalcoholic stimulant drink Europeans ever ... a 
medicine sweetened with sugar to make it more palatable. ... it was very bitter (
the Aztec name chocolatl means bitter water ), so it was heavily sweetened. [DOC] [TLE] Choco-Story - Chocolate [PAR] The Olmecs were the first people to grow cocoa more than 2,000 years ... At the 
time cocoa was a ritual drink known as "xocoatl" (meaning bitter water) made with 
... the Aztecs invaded the Mayas territories and took over their economy. ... such 
as adding sugar instead of peppers to make it more palatable to European tastes. [DOC] [TLE] First Chapter: 'Molecules at an Exhibition' - The New York Times [PAR] By the time the Spaniards arrived at the end of the fifteenth century, the ... The 
name is derived from the Aztec word xocalatl meaning bitter water, and it ... Later, 
vanilla and sugar were added to make it sweeter and more palatable for 
European ... In its pure state PEA is an oily liquid with a fishlike smell, and it can 
be made in... [DOC] [TLE] Chocolate Glossary - Chocolate Terms | Chocolate of the Month Club [PAR] Bahia: A province in eastern Brazil that gives its name to a hybrid of the ... then 
cocoa butter, a small amount of sugar, vanilla, and usually lecithin are added. ... 
Bittersweet chocolate is also made as couverture (coating) chocolate. ... given by 
the Spanish to the criollo variety of cacao bean when it was first brought to 
Europe. [DOC] [TLE] February | 2014 | Chocolate Class | Page 2 [PAR] Feb 21, 2014 ... Just as the Mayan's, the Aztec's also had their own methods and flavorings to ... 
Along side the chocolate drink, they also made cacao wafers, issuing them to ... 
The Spanish began to routinely add cane sugar and switched dark spices for ... 
Chocolate was also a luxury item when first introduced to Europe. [DOC] [TLE] Thank the gods for Mexican chocolate - SFGate [PAR] May 19, 2010 ... Most of Mexico's fine chocolate is made not into candy bars but into table ... The 
cacao tree, a small evergreen called Theobroma cacao L.  theobroma means 
... adding sugar made the bitter drink more palatable

Question: Its original name meant "Bitter Water" & it was made palatable to Europeans after the Spaniards added sugar
Answer: Chocolate