[DOC] [TLE] Gefilte fish - Wikipedia [PAR] Gefilte fish in (Hebrew:      ) is a dish made from a poached mixture of 
ground deboned ... consisted of a minced-fish forcemeat stuffed inside the fish 
skin, as its name implies, since the 19th century the skin has commonly been 
omitted and the seasoned fish is formed into patties similar to quenelles or fish 
balls. [DOC] [TLE] Gefilte Fish - Like [PAR] They are small, greyish balls or patties, similar in concept, if not appearance and 
taste, ... To make it, fish is chopped up finely, mixed with a few other ingredients 
such as ... The mixture is then formed into patties, and cooked by simmering in a 
stock, .... It's a myth that what makes Pot Roasts moist is cooking them in a liquid. [DOC] [TLE] Gefilte Fish in America - My Jewish Learning [PAR] Gefilte fish, at its inception, was a savvy solution to both a financial and a 
halakhic ... altogether and simply formed the mixture into balls for steaming or 
boiling. [DOC] [TLE] Gefilte fish is a family tradition - Jsonline [PAR] Mar 23, 2012 ... But when the fish dumplings are made from scratch, they're as much about ... "It 
was hard work to chop the fish by hand," said Appel, who lives in Bayside. ... and 
more sugar-water until it holds its shape when made into balls. [DOC] [TLE] Gefilte fish and the Jews [PAR] Originally, a fish forcemeat made from chopped freshwater fish was used to ... 
Nowadays, gefilte fish generally means the forcemeat alone, made into balls ... 
Poached carp served cold in its own jelly is one of the classics of Jewish cooking. [DOC] [TLE] The Gefilte Fish Line: A Sweet And Salty History Of Jewish Identity ... [PAR] Sep 24, 2014 ... Gefilte fish can be a hard sell even in its standard savory form. But some ... 3 
onions, peeled and roughly chopped (reserve skins). 4 medium carrots ... Wet 
your hands and form fish into balls, according to your size preference. [DOC] [TLE] When Hearty Gefilte Fish Kept Shtetls Stuffed  Forward.com [PAR] Apr 4, 2003 ... Gefilte fish is a forcemeat  chopped and seasoned meat or fish usually used for 
stuffing  made from ground-up freshwater fish mixed. ... The forcemeat is rolled 
into balls, poached in a fish stock and served cold. ... Virginia, there is no fish 
called a gefilte), because in its earliest incarnation the forcemeat... [DOC] [TLE] Gefilte Fish Recipe - Chowhound [PAR] This easy and fresh-tasting take on a classic gefilte fish recipe will brighten ... was 
shaped into individual ovals and gently cooked in homemade fish stock. ... 
Process until the vegetables are very finely chopped, stopping to scrape ... Place 
half of it in the food processor and process until a ball has formed, about 30 
seconds. [DOC] [TLE] Making Mom's gefilte fish - American Food Roots [PAR] Mar 13, 2013 ... A gefilte fish recipe, passed down from mother to daughter, will be on ... 
grandmother used to chop fish for the family's Passover gefilte fish. ... It's the 
blend that the 61-year-old Eisenberg still uses, the one she ... Using wet hands, 
form balls into your preferred size and slip them them into the simmering broth. [DOC] [TLE] Gefilte Fish HUNGRY GERALD [PAR] Mom chopped fresh water fish: whitefish, pike, carp and buffel (curious HG 
learned ... Formed the mix into ovals and poached them in a broth flavored by fish 
heads, ... Similar to gefilte, Chinese fish balls are an omnipresent street food in 
Hong Kong ... Its popularity spread and Carpe a la Juive (jellied carp prepared 
in the... [DOC] [TLE] Judaism 101: Jewish Cooking [PAR] But the combination of these varied foods into one style of cooking, along with 
our own innovations, is uniquely ... Gefilte fish is a cake or ball of chopped up fish
. [DOC] [TLE] Had Your Fill of Gefilte Fish? Think Outside the Jar With a Sephardic ... [PAR] Mar 18, 2013 ... Gefilte fish is about as polarizing as a Jewish dish can be

Question: When chopped & formed into a ball, it's gefilte
Answer: Fish