Datasets:

Hieu-Pham

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Instructions

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Input: Black-and-White-and-Green CookiesOutput: ['2 tsp. baking powder', '2½ cups (320 g) all-purpose flour, plus more for dusting', '1½ tsp. kosher salt, plus more', '2 cups (packed; 45 g) mint leaves', '1 cup (200 g) granulated sugar', '1¼ cups (2½ sticks) unsalted butter, room temperature', '1 large egg', '1 large egg yolk', 'Coarse sanding sugar or Swedish pearl sugar (for decorating)', '1 cup (120 g) powdered sugar', '2 Tbsp. (20 g) Dutch-process or unsweetened cocoa powder', '1 Tbsp. light corn syrup', 'Special Equipment: A 3"-diameter cookie cutter']

Input: Chewy Ginger-Rye CookiesOutput: ['1 cup (128 g) all-purpose flour', '1¼ tsp. baking soda', '1½ tsp. ground cinnamon', '¼ tsp. ground cloves', '¾ cup (110 g) plus 6 Tbsp. (60 g) rye flour, divided', '3 tsp. ground ginger, divided', '1¼ tsp. kosher salt, divided', '⅓ cup (50 g) finely chopped crystallized ginger', '⅔ cup robust-flavored (dark) molasses', '¼ cup (packed; 50 g) dark brown sugar', '¾ cup (1½ sticks) unsalted butter, melted, plus 2 Tbsp. unsalted butter, room temperature', '2 large egg yolks', '6 Tbsp. (90 g) raw sugar']

Input: Malaysian Chicken Curry with Buttermilk Beer BeignetsOutput: ['1 ⅓ tablespoons Yeo brand Malaysian curry powder', '1 teaspoon sugar', '1 teaspoon kosher salt', '1 teaspoon chicken bouillon', '1 pound dark meat chicken (cut, uncut, bone-on, boneless)', '⅔ cup coconut milk', '2 ⅔ tablespoons whole milk', '2 ½ teaspoons sambal badjak (an Indonesian chili paste with minced onions and dried shrimp)', '¼ yellow or white onion, sliced', '2 makrut lime leaves, ripped in half widthwise', '⅓ pound Okinawan sweet potatoes (aka Hawaiian purple sweet potatoes), peeled and cut into 1-inch cubes', '⅓ pound carrots, cut into 1 ½-inch-long pieces', 'Buttermilk Beer Beignets (optional)', 'Scallions', 'coarsely chopped', 'for garnish']

Input: Tea-Totaler’s ToddyOutput: ['6 jasmine green tea bags', '¾ cup honey', '12 sprigs mint, divided', '6 lemons', 'divided']

Input: Almond Pad Thai With Shiritaki NoodlesOutput: ['2 tablespoons coconut oil', '2 cups broccoli florets', '2 cups shredded peeled carrots', '½ red pepper, thinly sliced', '½ cup peas', '6 tablespoons coconut aminos', '2 tablespoons smooth almond butter', '2 tablespoons filtered water', '1 (7-ounce) package fettuccine shirataki noodles, prepared according to package instructions', '¼ cup thinly sliced green onions', '2 tablespoons sesame seeds']

Input: Spicy Citrus RefresherOutput: ['4 limes', '7 navel oranges, divided', '2 small jalapeños, divided', '1 cup sugar', '½ tsp. kosher salt', 'Club soda (for serving)']

Input: Shirley TonicOutput: ['3 (3”) cinnamon sticks', '1 (4”) piece ginger, thinly sliced lengthwise', '10 whole cloves', '6 cups pomegranate juice', '⅓ cup sugar', 'Club soda and lemon twists (for serving)']

Input: Pine Nut and White Bean DipOutput: ['¼ cup pine nuts', '¼ cup grapeseed or vegetable oil', '1 garlic clove', '1 (15-oz.) can cannellini (white kidney) beans, rinsed', '1½ tsp. kosher salt', '¼ tsp. freshly ground black pepper']

Input: Lime-Cilantro Chicken and BroccoliOutput: ['1 tablespoon freshly squeezed lime juice', '½ cup packed cilantro leaves', '1 cup unsalted cashews, dry-roasted, raw, or toasted', '¼ cup avocado oil', '4 garlic cloves, roughly chopped', '1 tablespoon tamari', '1 tablespoon coconut aminos', '1 jalapeño pepper, stemmed, seeded, and roughly chopped', '2 boneless, skinless chicken breasts, pounded thin (see tip below)', '1 large broccoli head, cut into florets', '2 tablespoons avocado oil']

Input: Instant Pot Coconut Green Curry ShrimpOutput: ['½ (14.5-ounce) can coconut milk', '1 tablespoon Thai green curry paste', '2 teaspoons grated fresh ginger', '2 cloves garlic, minced', '¼ teaspoon fine Himalayan pink salt', '1 (12-ounce) bag frozen peeled and deveined shrimp (28-31 count)', '3 cups (24 ounces) baby spinach/arugula blend', '1 tablespoon chopped fresh chives, for serving', 'Sriracha (optional)', 'for serving']

Input: Better Than Celery JuiceOutput: ['3 Granny Smith apples, scrubbed, coarsely chopped', '½ bunch parsley, coarsely chopped (leaves and stems)', '5 celery stalks with leaves attached, coarsely chopped, plus more for serving', '¼ cup apple cider vinegar', 'Pinch of kosher salt', '¼ tsp. freshly ground black pepper', 'plus more for serving']

Input: Shredded Daikon SaladOutput: ['1 large daikon (about 1 lb.), peeled, thinly sliced into (3"-long) matchsticks', '¾ tsp. kosher salt, divided', '1 red finger or Fresno chile, seeds removed, finely chopped', '2 garlic cloves, finely chopped', '2 Tbsp. toasted sesame oil', '2 Tbsp. unseasoned rice vinegar', '1 Tbsp. granulated sugar', '½–1 tsp. store-bought or homemade chili crisp (optional)', 'Toasted white and/or black sesame seeds (for serving)']

Input: Okonomiyaki (“As You Like It”) Pancakes With Bonito FlakesOutput: ['1 ½ cups (180 g) all-purpose flour', '1 teaspoon baking powder', '¼ teaspoon sea salt', '1 large egg, beaten', '1¼ cups (296 ml) whole milk or milk of your choice', '8 ounces (230 g) cabbage, thinly sliced', '2 scallions, white and light green parts chopped', '½ yellow, green, or red bell pepper, thinly sliced', '4 tablespoons vegetable oil', '8 ounces (230 g) boneless chicken, shrimp, crab, or sukiyaki-style beef or pork, cut into ½-inch (12 mm) pieces', '2 tablespoons mayonnaise', '2 tablespoon or more homemade or store-bought Tonkatsu Sauce', '½ cup (4 g) bonito flakes', '½ cup (4 g) crumbled nori']

Input: Paneer Butter MasalaOutput: ['Canola oil', '1 pound hard paneer, cut into ¾-inch cubes', '3 tablespoons unsalted butter', '1 large yellow onion, finely chopped', '1¾-inch piece of ginger, peeled and grated', '6 cloves of garlic, crushed', '2 (14-ounce) cans of crushed tomatoes', '1 tablespoon kasoori methi (dried fenugreek leaves)', '1 teaspoon ground cinnamon', '¼ teaspoon ground cloves', '½ teaspoon ground red chile', '2 tablespoons honey', '1½ teaspoons salt', '1½ cups peas (fresh or defrosted)', '½ cup heavy cream (plus extra to serve)', 'A handful of toasted flaked almonds']

Input: Pesto Pasta FrittataOutput: ['8 large eggs', '¼ cup whole milk or cream', '½ cup grated Parmesan cheese', 'Kosher salt', 'Freshly ground black pepper', '1 cup (about 4 ounces) cooked pasta', '¼ cup pesto or Roasted Garlic–Herb Sauce, plus more for serving', '1 tablespoon unsalted butter']

Input: Salmon Confit with Lime, Juniper, and FennelOutput: ['2 limes', '½ teaspoon fine sea salt, plus more as needed', '½ teaspoon freshly ground black pepper', '4 dried juniper berries, lightly crushed with a mortar and pestle or the side of a heavy knife', '½ teaspoon fennel seeds, lightly crushed with a mortar and pestle or the side of a heavy knife', '4 (6- to 8-ounce) skinless salmon fillets', '6 sprigs fresh marjoram or thyme', 'Extra-virgin olive oil, as needed', '1 large fennel bulb, with fronds', 'Flaky sea salt', 'for serving']

Input: Coconut-Braised Chickpeas with Sweet Potatoes and GreensOutput: ['½ cup slivered almonds', '2 tablespoons coconut or vegetable oil', '1 onion, thinly sliced', '2 garlic cloves, finely chopped', '1 tablespoon grated or finely chopped fresh ginger', '1½ teaspoons curry powder', '1 large bunch (about 8 ounces) greens, such as Swiss chard, kale, or collard greens, stems removed and leaves torn into medium-size pieces, washed, and shaken dry (there should be a little water still clinging to the leaves)', '1 (15-ounce) can chickpeas, rinsed and drained', '1 (13.5-ounce) can coconut milk', '2 teaspoons kosher salt', '4 Roasted Sweet Potato halves, cut into ½-inch pieces', '1 tablespoon fresh lime juice, plus additional wedges for serving', '½ cup chopped fresh cilantro leaves and tender stems, plus more for serving', 'Plain yogurt', 'for serving']

Input: Crispy Sheet-Pan BroccoliOutput: ['3 large heads broccoli (3 ½ to 4 pounds total), trimmed, cut into florets with some stalk attached (cut the florets in half if large)', '½ cup olive oil', 'Kosher salt', 'Freshly ground black pepper']

Input: Prawn MoileeOutput: ['6 green chillies', '55ml (about ¼ cup) vegetable oil', '2 tsp. mustard seeds', '30 fresh curry leaves', '300g (2 cups) Spanish white onions, sliced (a little chunky is good)', '15g (1 Tbsp.) garlic paste', '15g (1 Tbsp.) ginger paste', '2 tsp. fine sea salt', '1 tsp. freshly ground black pepper', '1¼ tsp. ground turmeric', '25g (¼ cup) fresh root ginger, cut into matchsticks', '400ml (about 2 cups) coconut milk', '250ml (about 1 cup) coconut cream', '24 large prawns', '300g (about 1 ½ cups) medium tomatoes, cut into small bite-sized wedges', 'Lemon wedges', 'to serve']

Input: Spinach and Feta Cooked Like Saag PaneerOutput: ['¼ cup plus 2 tablespoons ghee or olive oil, divided', '2 tablespoons coriander seeds', '2 green cardamom pods, or ¼ teaspoon ground cardamom (freshly ground is best)', '1 small yellow onion, diced into ½ -inch pieces', '1 tablespoon roughly chopped fresh ginger', '1 garlic clove, minced', '1 pound fresh baby spinach (10 to 12 cups)', '½ tablespoon fresh lime juice (from about a quarter of a lime), plus more if needed', '1 small Indian green chile or serrano chile, roughly chopped', '1 teaspoon kosher salt', '6 ounces feta cheese, cut into ½-inch cubes (a little over ½ cup)', '1 teaspoon cumin seeds', '¼ teaspoon asafetida (optional, but really great)', '¼ teaspoon red chile powder']

Input: Cardamom-Pistachio Bûche de NoëlOutput: ['2 large egg whites, room temperature (reserve yolks)', '1/4 tsp. cream of tartar', '1/4 tsp. kosher salt', '1/2 cup granulated sugar, divided', 'Unsweetened cocoa powder (for dusting)', '2 oz. chopped bittersweet chocolate', '6 oz. raw pistachios', '1 3/4 cups whole milk', '1 1/2 tsp. unflavored powdered gelatin', '5 large egg yolks (from meringues and frosting)', '1/2 cup granulated sugar', '3/4 tsp. kosher salt', '1/4 tsp. almond extract', '3 large egg whites (reserve yolks)', '2/3 cup granulated sugar', '1/4 tsp. kosher salt', '8 oz. chopped bittersweet chocolate', '1 cup (2 sticks) unsalted butter, room temperature, cut into pieces', '1 1/2 tsp. vanilla extract', 'Neutral oil or unsalted butter (for pan)', '6 large eggs, room temperature, separated', '1 3/4 cups granulated sugar, divided', '1 tsp. vanilla extract', '1 1/2 cups cake flour', '1/2 tsp. baking powder', '1/2 tsp. kosher salt', '1/2 tsp. ground cardamom, divided', '1 tsp. cream of tartar', 'Powdered sugar (for dusting)', '1/3 cup brandy', '8 oz. chopped dark chocolate', '2 Tbsp. unsweetened cocoa powder', '2 oz. raw pistachios, finely ground', 'Powdered sugar (for dusting)']

Input: Tonnato EggsOutput: ['12 large eggs', '1 (6-oz.) can oil-packed tuna', '2 oil-packed anchovy fillets', '1/2 cup mayonnaise', '2 Tbsp. fresh lemon juice', '2 Tbsp. capers, drained, divided', '1/2 tsp. kosher salt', '4 Tbsp. extra-virgin olive oil, divided', '2 Tbsp. salmon roe (optional)']

Input: Chickpea-Mushroom BurgersOutput: ['1/2 cup red or black quinoa, rinsed', 'Kosher salt', '1/2 cup extra-virgin olive oil, divided, plus more for drizzling', '2 (14.5-oz.) cans chickpeas, rinsed, drained', '1 tsp. garlic powder', '1/2 tsp. smoked paprika', '8 oz. crimini mushrooms, trimmed, cut into 1/4" pieces', '1/4 cup tahini', '1/4 cup white miso', '1/4 cup oat flour or all-purpose flour', '8 slices sharp cheddar or vegan cheese', 'Mayonnaise', 'mustard', 'hamburger buns', 'shredded iceberg lettuce', 'and sliced pickles (for serving; optional)']

Input: Kimchi Soup With Tofu and ClamsOutput: ['2 Tbsp. neutral oil (such as canola or grapeseed)', '1 small onion, thinly sliced', '6 garlic cloves, thinly sliced', '1 lb. kimchi, juices reserved, thinly sliced', '1 Tbsp. white miso', '1/2 tsp. (or more) kosher salt', '1 lb. littleneck clams (8–12), scrubbed', '2 Tbsp. unsalted butter', '1 lb. silken tofu, drained, cut into 1" pieces', '2 scallions', 'white and light green parts only', 'thinly sliced']

Input: Roasted Cabbage Steaks With Crispy Chickpeas and Herby CroutonsOutput: ['2 medium purple or green cabbages (4–5 lb. total; second cabbage optional)', '2 tsp. (or more) kosher salt, divided', '1 3/4 tsp. freshly ground black pepper, divided', '2 (14.5-oz.) cans chickpeas, drained, rinsed', '1 tsp. ground cumin', '1/2 cup plus 1 Tbsp. extra-virgin olive oil, divided; plus more for drizzling', '1 1/4 tsp. ground coriander, divided', '1/2 loaf sourdough bread (about 1/2 lb.)', '2 garlic cloves, finely grated, divided', '2 tsp. Dijon mustard, divided', '2 Tbsp. finely chopped parsley, plus whole leaves for serving', '1/2 cup vegan or regular mayonnaise', '2 Tbsp. (or more) fresh lemon juice']

Input: Creamy Squash Risotto With Toasted PepitasOutput: ['2 large butternut squash (about 4 1/2 lb. total)', '1/4 cup extra-virgin olive oil', '1 Tbsp. white miso', '1 tsp. smoked paprika', '1/2 tsp. kosher salt', '1/3 cup plus 2 Tbsp. extra-virgin olive oil', '1 medium onion, finely chopped', '2 1/2 tsp. (or more) kosher salt, divided', '2 cups arborio rice', '1 cup dry white wine or hard or sweet cider', '3/4 cup raw pumpkin seeds (pepitas)', '2 tsp. smoked paprika', '1/4 tsp. crushed red pepper flakes', '2 tsp. finely grated orange zest', '1/2 cup coarsely chopped dill or parsley (from about 1/2 bunch)', 'Orange wedges (for serving)']

Input: Winter Salad Hummus BowlsOutput: ['4–6 large eggs', '5 Tbsp. unseasoned rice vinegar', '1 Tbsp. honey', '1 Tbsp. tamari or soy sauce', '1/2 tsp. kosher salt', '1/4 cup extra-virgin olive oil, plus more for drizzling', '1 bunch curly kale, stems removed, torn into bite-size pieces', '1 lb. brussels sprouts, trimmed, thinly sliced', '1 cup store-bought or homemade hummus', '1 cup Seedy Power Sprinkle', 'Flaky sea salt']

Input: Ponche a CrèmeOutput: ['3 eggs', 'Zest of 1 lime', '18 ounces evaporated milk', '12 ounces sweetened condensed milk', '1 ½ cups white rum', '½ tsp. grated nutmeg, plus more for garnish', '2 tsps. Angostura bitters']

Input: Seedy Power SprinkleOutput: ['1 large egg white', '2 Tbsp. extra-virgin olive oil', '2 Tbsp. honey', '1 Tbsp. Aleppo-style pepper (optional)', '2 tsp. kosher salt', '1 cup sunflower seeds', '1/2 cup chia seeds', '1/2 cup flaxseeds', '1/2 cup raw sesame seeds']

Input: Salad PastaOutput: ['1 (2.2-oz.) can oil-packed anchovy fillets', '1 head of garlic, cloves separated, thinly sliced', '3/4 cup extra-virgin olive oil', '3/4 tsp. crushed red pepper flakes', '1 lb. penne pasta', 'Kosher salt', '3 Tbsp. cold unsalted butter', '3 Tbsp. fresh lemon juice', '1 head of radicchio, trimmed, quartered, leaves separated', '1 (5-oz.) package baby arugula', '1 cup basil leaves, torn if large', 'Freshly ground black pepper']

Input: Martini-on-the-RocksOutput: ['2 1⁄4 ounces gin or vodka', '3⁄4 ounce dry vermouth', 'Olives']

Input: OystertiniOutput: ['2 ounces (60 ml) gin', '1 raw oyster, liquor reserved', '1 strip of lemon peel']

Input: Sakura MartiniOutput: ['2 1⁄2 ounces Dassai 50 sake', '1 ounce Plymouth gin', '1⁄2 teaspoon Maraska maraschino liqueur', 'Cherry blossom']

Input: Allies CocktailOutput: ['1 ounce dry gin', '1 ounce dry vermouth', '2 dashes kümmel']

Input: Puritan CocktailOutput: ['2 ounces Plymouth gin', '1 ounce Dolin dry vermouth', '2 teaspoons yellow Chartreuse', '1 dash orange bitters', 'Lemon twist']

Input: Tuxedo No. 2Output: ['Absinthe rinse', '2 1⁄4 ounces Plymouth gin', '1⁄2 ounce Dolin dry vermouth', '1⁄4 ounce maraschino liqueur', '4 dashes orange bitters', 'Orange twist and cherry']

Input: Obituary CocktailOutput: ['2 ounces gin', '¼ ounce dry vermouth', '¼ ounce absinthe']

Input: Classic Dry MartiniOutput: ['Cracked ice', '2 1/2 ounces London dry gin, such as Beefeater', '1/2 ounce dry vermouth, preferably Noilly Prat', 'Green olive for garnish']

Input: Chard-Wrapped Fish with Lemon and OliveOutput: ['2 lemons', '⅓ cup pitted mixed olives, plus 12 whole pitted olives', '4 tablespoons extra-virgin olive oil', '3 cups cilantro leaves, finely chopped (about ¾ cup)', '4 garlic cloves, finely minced (4 teaspoons)', '1 teaspoon dried red pepper flakes', '5 very large Swiss chard leaves (or more as needed), tough ends trimmed', '1½ pounds skinless, center-cut white fish fillets, such as halibut or cod', '1 teaspoon kosher salt, plus more for seasoning', '¼ teaspoon freshly ground black pepper, plus more for seasoning', '1 small onion, diced', '1½ tablespoons all-purpose flour', '1½ cups chicken stock', '½ cup yellow cherry tomatoes, halved', 'Rice', 'coucous', 'or other cooked grain']

Input: Chilaquiles With Bacon, Eggs, and CheeseOutput: ['1/2 lb. thick-cut bacon, cut into small pieces', '6 garlic cloves, crushed, peeled', '1 serrano chile, thinly sliced', '1 (14.5-oz.) can pinto beans, drained, rinsed', '2 cups jarred or homemade salsa verde, plus more for serving', '8 cups thick tortilla chips, plus more', 'Kosher salt', '4 oz. Monterey Jack or pepper Jack, shredded (about 1 cup)', '1/2 oz. Cotija or Parmesan, finely grated (about 1/4 cup)', '8 large eggs', '1/4 cup cilantro leaves with tender stems', 'Hot sauce and lime wedges (for serving)']

Input: Instant Pot Tequila Lime CarnitasOutput: ['2 1/2- to 3-pound boneless pork butt roast, cut into 3 or 4 large pieces', '2 tablespoons chile-lime seasoning (like Tajín)', '1/2 cup chicken or beef broth', '1/4 cup 100% agave tequila', '4 tablespoons fresh lime juice, divided', '2 tablespoons avocado oil', 'Fine Himalayan pink salt', '1/2 cup chopped fresh cilantro', '1 teaspoon grated lime zest', '2 small heads butter lettuce', 'Toppings', 'such as queso fresco', 'avocado', 'sour cream', 'and/or hot sauce']

Input: Instant Pot Chicken Parmesan MeatballsOutput: ['1 large egg', '2 cups shredded mozzarella cheese (8 ounces)', '1/2 cup grated Parmesan cheese (2 ounces)', '1/2 cup crushed pork rinds or almond meal', '2 tablespoons chopped fresh basil, plus 1/4 cup thinly sliced fresh basil for garnish', '2 cloves garlic, minced', '1 1/2 pounds ground chicken', '4 tablespoons olive oil, divided', '1 tablespoon tomato paste', '1 (14.5-ounce) can whole peeled plum (Italian) tomatoes, undrained', '1 teaspoon dried basil, crushed', '1 teaspoon garlic powder']

Input: Spicy Chickpea PoppersOutput: ['2 1/2 heads of garlic (about 35 cloves)', '3 fresh bay leaves', '1/2 cup (120 mL) canola oil', '1 tablespoon fish sauce', '1/4 teaspoon ground white pepper', '2 teaspoons ground Sichuan peppercorns', '2 teaspoons chile flakes', '1/2 teaspoon ground white pepper', '1/2 teaspoon ground coriander', '1/2 teaspoon ground kombu', '1/4 teaspoon ground cumin', '1/4 teaspoon five-spice powder', '1/4 teaspoon light brown sugar', '1/4 teaspoon sea salt, plus more as needed', 'Canola oil, for frying', '1 (15-ounce/425 g) can chickpeas, drained and peeled', '1 1/2 tablespoons buttermilk', '1 tablespoon plus 1/4 cup (31 g) all-purpose flour', '2 teaspoons garlic powder', '1/2 teaspoon baking soda', '1/2 teaspoon ground white pepper', '1/4 teaspoon fine sea salt', 'A good handful fresh Thai basil leaves', '1 garlic clove, grated', '2 teaspoons Garlic Confit Sauce (see below)']

Input: Pandora’s BoxOutput: ['1 vanilla bean', '2 cups (480 mL) whole milk', '1 tablespoon loose chamomile tea', '5 large egg yolks', '1/4 cup (60 mL) honey', '1/4 cup (50 g) granulated sugar', '5 tablespoons (39 g) all-purpose flour', '1 tablespoon custard powder (find online, or replace with another 1 tablespoon flour)', '4 tablespoons (1/2 stick/54 g) unsalted butter', '1 approximately 11-inch (28-cm) loaf Hokkaido milk bread or rectangular brioche', '3/4 cup (180 mL) whole milk', '1 large egg', '2 tablespoons light brown sugar', '1/8 teaspoon ground cinnamon', '1/8 teaspoon salt', 'Granulated sugar, for coating', 'Unsalted butter, for frying', 'Tart berries—raspberries', 'strawberries', 'blueberries—to sprinkle on top']

Input: Islay and OliveOutput: ['8 pitted green olives', '1 ½ cups vodka', '1 cup plus 2 tablespoons Islay Scotch (such as Laphroaig 10)', '¾ cup dry vermouth (such as Dolin)', '½ cup water', '2 tablespoons olive brine', '10 dashes orange bitters', 'Pinch fine sea salt', '1 ½ teaspoons olive oil', '12 lemon twists', '12 to 24 green olives (optionally frozen)']

Input: Sneaky PeatOutput: ['2 1/4 cups Scotch (such as Dewar’s White Label)', '2 1/2 tablespoons Angostura bitters', '2 cups chilled extra-strong oolong', '1 cup plus 2 tablespoons chilled cranberry syrup', '1/2 cup water', '3/4 cup fresh lemon juice', '2 cups water', '6 oolong tea bags', '1 cup water', '1 cup sugar', '1/2 cup fresh or frozen cranberries', '1 tablespoon Scotch (optional)', '1/2 cup fresh or frozen cranberries', '8 lemon wheels']

Input: The BlaylockOutput: ['4 1/2 cups fresh pink grapefruit juice', '1 cup plus 2 tablespoons fresh lemon juice', '1 cup plus 2 tablespoons chilled 2:1 honey syrup (recipe follows)', '1 cup honey', '1/2 cup water', '16 star anise pods (optional)', '2 (1 L) bottles chilled seltzer', 'Lemon wedges (optional)']

Input: Pansit Palabok (Rice Noodles with Shrimp Sauce)Output: ['½ cup (1 stick/115 g) unsalted butter', '¾ cup (95 g) all-purpose flour', '2 to 3 cups (480 to 720 ml) warm shrimp stock (recipe follows)', 'Fish sauce', '2 tablespoons vegetable oil', '1 tablespoon minced garlic', '1 pound (455 g) raw jumbo shrimp, shells removed and reserved, shrimp halved lengthwise and deveined', '1 pound (455 g) squid bodies, cut into thick rings', '1 pound (455 g) palabok noodles (or rice noodles), cooked, drained, and kept warm', '¼ cup (25 g) crushed pork rinds', '1 cup (300 g) diced smoked tofu', '¼ cup (2.5 g) tinapa or bonito flakes', '1 lemon, cut into quarters', '2 tablespoons vegetable oil', '1 large white onion, sliced', '2 tablespoons minced garlic', 'Shrimp shells from 1 pound (455 g) shrimp', '½ cup (140 g) annatto seeds', '4 ounces (115 g) crab paste with bean oil', '3 tablespoons fresh lemon juice', '1 tablespoon fish sauce', '3 bay leaves', '2 tablespoons whole black peppercorns']

Input: Bubble and Squeak With StiltonOutput: ['3 tablespoons vegetable oil', '50g (about 3 ½ tablespoons) butter', '1 large onion, thinly sliced', '2 leeks, sliced', 'About 250g (½ lb.) leftover cooked potatoes, roughly diced', 'About 200g (7 ounces) leftover cooked carrots, diced', 'About 200g (7 ounces) leftover cooked brussels sprouts, cut in half', '3 teaspoons chopped parsley', '125g (4.4 ounces) Stilton cheese', 'roughly crumbled']

Input: Portobello Mushroom WellingtonOutput: ['8 large portobello mushrooms', '2 garlic cloves, diced', '1 teaspoon thyme leaves', '2 tablespoons extra virgin olive oil', '100g (3 ½ ounces) spinach', '1/8 teaspoon nutmeg, grated', '1 tablespoon Marsala', '3 egg yolks, beaten', '320g (about 11 oz.) ready-rolled puff pastry sheet', '1 teaspoon black onion seeds', '100g (1/2 cup) butter', '2 tablespoons extra virgin olive oil', '4 white onions, sliced', '1 teaspoon thyme leaves', '2 garlic cloves, sliced', '1 tablespoon Marsala', '3 eggs', '100g (about ¾ cup) all-purpose flour', '300ml (1 ¼ cups) whole milk', '1 teaspoon chopped rosemary', 'Sunflower oil, for frying', '2 tablespoons olive oil', '2 shallots, diced', '2 garlic cloves, diced', '1 teaspoon chopped thyme leaves', '50ml (about 1/4 cup) dry sherry (Manzanilla or Fino)', '200ml (about 3/4 cup) vegetable stock', '250ml (1 cup) heavy cream', 'Steamed broccolini and kale']

Input: Spiced Pomegranate and Orange Glazed HamOutput: ['2 sticks cinnamon', '4 star-anise', '1 cup (250ml) orange juice', '1 1⁄2 cups (260g) light brown sugar', '1⁄4 cup (60ml) pomegranate molasses', '1⁄4 cup (90g) honey', '1 (13–15 lb.) ham leg', '4 oranges', 'peeled', 'thinly sliced and patted dry']

Input: Christmas CakeOutput: ['3 cups (450g) raisins', '1 1⁄2 cups (240g) golden raisins', '1 cup (160g) dried currants', '8 soft fresh dates (160g), pitted and chopped', '1 cup (140g) slivered almonds', '3/4 cup (180ml) brandy', '250g unsalted butter, softened', '1 1/4 cups (220g) light brown sugar', '4 eggs', '2 1/4 cups (335g) plain (all-purpose) flour, sifted', '1/4 teaspoon bicarbonate of (baking) soda', '1 1/2 teaspoons ground cinnamon', '1 teaspoon ground allspice', '2–3 tablespoons brandy', 'extra']

Input: Super-Simple Overnight PorridgeOutput: ['2 cups packed cooked white rice', 'About 5 cups chicken stock, vegetable stock, or store-bought chicken or vegetable broth', '2 cups water, plus more as needed', '3 thick slices unpeeled ginger, bruised', '2 green onions, white parts kept whole, green parts cut into thin rings', 'About ½ teaspoon fine sea salt', 'Recently ground black pepper (optional)']

Input: Sourdough Rye BrowniesOutput: ['72g (2¾ oz) wholegrain rye flour', '57g (2¼ oz) water', '36g (1½ oz) rye or wheat starter (8–12 hours after last refreshment)', '194g (6¾ oz) wholegrain rye flour', '250g (9 oz)/5 whole eggs,beaten', '100g (3½ oz) sugar', '195g (6¾ oz) unsalted butter', '475g (1lb ½ oz) dark chocolate, at least 66% cocoa solids', '77g (3 oz) sugar', '265g (9¼ oz) dark brown sugar', '70g (2¾ oz) good quality cocoa powder', '5g (⅛ oz) vanilla extract', '3g (⅛ oz) baking soda', '2g (⅛ oz) sea salt', 'plus extra for sprinkling (optional)']

Input: Smoked Trout CroquettesOutput: ['6 medium russet potatoes (about 2 1/2 lb. total), peeled, quartered', 'Kosher salt', '1/4 cup (1/2 stick) unsalted butter, cut into pieces', '1 oz. Parmesan, finely grated (about 1/4 cup)', '1/4 cup chopped chives', '2 Tbsp. prepared horseradish', '1/2 tsp. freshly ground black pepper', '4 large eggs, lightly beaten, divided', '8 oz. smoked trout, skin and any large pin bones removed, shredded', '2 oz. low-moisture mozzarella, coarsely grated (about 1/2 cup)', '2 cups panko (Japanese breadcrumbs)', 'Canola or vegetable oil (for frying; about 6 cups)', 'Lemon wedges (for serving)']

Input: Smoked Salmon TartareOutput: ['8 oz. smoked salmon, cut into 1/4" pieces', '3 Tbsp. green peppercorns in brine or capers, drained, finely chopped', '2 tsp. finely grated lemon zest', '1/2 tsp. smoked paprika', '1/3 cup crème fraîche', 'Potato chips (for serving)']

Input: Vanilla Butter Anchovy ToastsOutput: ['3/4 cup (1 1/2 sticks) unsalted butter, room temperature, cut into pieces', '1 Tbsp. vanilla bean paste', '1 Tbsp. vanilla extract', 'Pinch of kosher salt', '24 (1/4"–1/2"-thick) baguette slices, cut on a diagonal (from about 1 baguette)', '24 oil-packed anchovy fillets', '2 Tbsp. extra-virgin olive oil', '1/2 tsp. freshly ground black pepper', '2 Tbsp. finely chopped parsley leaves']

Input: LavashOutput: ['½ cup [70 g] all-purpose flour', '¼ cup plus a scant 1 Tbsp [70 ml] lukewarm water', '¼ tsp instant yeast', '1 cup [240 ml] lukewarm water', '1 Tbsp sunflower oil or other neutral oil', '2 tsp kosher salt', '3 cups plus 2 Tbsp [440 g] all-purpose flour', 'plus more for dusting']

Input: Ragù BologneseOutput: ['2 tablespoons butter', '2 tablespoons extra-virgin olive oil', '1 medium yellow onion, peeled and finely chopped', '2 small celery ribs, finely diced', '1 carrot, peeled and finely diced', '2 ounces prosciutto di Parma, finely chopped', '¾ pound ground beef chuck', '¾ pound ground pork', 'Salt and freshly ground black pepper', '½ whole nutmeg, finely grated', '½ cup dry white wine', '1 cup whole milk, hot', 'One 28-ounce can tomato purée', '1 cup chicken or beef stock']

Input: Oysters with BalsamicOutput: ['24 raw oysters, freshly shucked', 'Balsamic vinegar']

Input: Coconut Cabbage and Tofu With Lemongrass and GingerOutput: ['1 (14.5-oz.) can coconut milk', '1 lemongrass stalk, top half trimmed, tough outer layers removed, thinly sliced', '4 garlic cloves', '1 2" piece ginger, peeled, coarsely chopped', '1 Tbsp. kosher salt', '1 Tbsp. sugar', '1 tsp. ground turmeric', '1/2 tsp. ground coriander', '1/4 tsp. cayenne pepper', '1 (14-oz.) block firm or extra-firm tofu, drained', '1 small or 1/2 large head of cabbage (about 1 1/2 lb.), cut into 2" wedges through core', '3 large carrots (about 1 lb.), peeled, cut into 2" segments', 'Toasted coconut chips', 'steamed rice', 'and lime wedges (for serving; optional)']

Input: Pecan-Rye Pumpkin PieOutput: ['¼ cup rye flour or all-purpose flour', '1 Tbsp. granulated sugar', '¾ tsp. kosher salt', '1½ cups all-purpose flour, plus more for dusting', '¾ cup (1½ sticks) chilled unsalted butter, cut into pieces', '1 large egg white, beaten to blend', '3 large eggs', '1 large egg yolk', '1 (15-oz.) can Libby’s 100% Pure Pumpkin', '¾ cup heavy cream', '¼ cup granulated sugar', '2 Tbsp. rye whiskey', '1 tsp. ground cinnamon', '1 tsp. ground ginger', '¼ tsp. freshly grated nutmeg', '¼ tsp. ground cardamom', 'Small pinch of ground cloves', '8 Tbsp. light brown sugar, divided', '3 Tbsp. unsalted butter, melted, divided', '1¼ tsp. Diamond Crystal or 1 tsp. Morton kosher salt, divided', '1½ cups whole pecans', '1 Tbsp. pure maple syrup', 'Whipped cream (for serving; optional)']

Input: Lemon Meringue PieOutput: ['1 Blind-Baked Pie Crust', '1 cup sugar', '⅓ cup cornstarch', '2 large eggs', '4 large egg yolks', 'Zest of 4 lemons', '1 cup fresh lemon juice', '1 tsp. kosher salt', '3 Tbsp. chilled unsalted butter', '4 large egg whites', '¾ cup sugar', '½ tsp. kosher salt', '¼ tsp. cream of tartar']

Input: Chocolate Pudding PieOutput: ['1 Blind-Baked Pie Crust', '½ cup sugar', '3 Tbsp. unsweetened cocoa powder, preferably Dutch-process', '2 Tbsp. cornstarch', '2 large eggs', '2 large egg yolks', '2½ cups whole milk', '1 tsp. vanilla extract', '½ tsp. kosher salt', '4 oz. bittersweet chocolate, chopped', '1 tsp. unflavored powdered gelatin', '2 cups heavy cream', '2 Tbsp. sugar', '2 tsp. vanilla extract', '1 tsp. kosher salt']

Input: Blind-Baked Pie CrustOutput: ['2 Tbsp. granulated sugar', '2 tsp. Diamond Crystal or 1 tsp. Morton kosher salt', '2⅔ cups all-purpose flour, plus more for dusting', '1½ cups (3 sticks) chilled unsalted butter', 'cut into ½" pieces']

Input: Banana Cream PieOutput: ['9 whole graham crackers', '¼ cup salted dry-roasted peanuts', '½ tsp. kosher salt', '6 Tbsp. unsalted butter, melted', '½ cup granulated sugar', '¼ cup cornstarch', '2 large eggs', '3 large egg yolks', '3 cups whole milk', '2 tsp. vanilla extract', '½ tsp. kosher salt, plus more', '2 Tbsp. chilled unsalted butter', '4 large ripe but firm bananas, sliced ¼" thick', '2 cups heavy cream', '¼ cup powdered sugar', '¼ cup chopped salted dry-roasted peanuts']

Input: Why-Is-It-So-Good GravyOutput: ['3 lb. turkey and/or chicken wings, flats and drumettes separated', '4 Tbsp. extra-virgin olive oil, divided', '2 heads of garlic, cut in half crosswise', '2 large shallots, unpeeled, halved', '1 (4-inch) piece ginger, scrubbed, thickly sliced', '4 oz. crimini, shiitake, or white button mushrooms, torn into large pieces', '2 tsp. black peppercorns, lightly crushed', '6 Tbsp. all-purpose flour', '4 Tbsp. unsalted butter, room temperature', '½ cup amontillado sherry', '6 cups turkey stock or low-sodium chicken broth, warmed', '2 tsp. sherry vinegar or red wine vinegar', '1 tsp. MSG', 'Kosher salt', 'freshly ground pepper (optional)']

Input: Fancy Cranberry SauceOutput: ['Nonstick vegetable oil spray', '1 Tbsp. plus 1½ tsp. unflavored powdered gelatin', '1½ lb. fresh (or frozen, thawed cranberries', '4 cardamom pods, lightly crushed', '3 fresh bay leaves', 'Pinch of kosher salt', '1 cup unsweetened cranberry juice or water', '1½ cups plus 3 Tbsp. sugar', '2 (2x1") strips orange zest', 'very thinly sliced lengthwise']

Input: Squash and Radicchio Salad With PecansOutput: ['6 898, honeynut, or delicata squash, halved, seeds removed, sliced into 1"-thick half-moons', '¼ cup extra-virgin olive oil', 'Kosher salt, freshly ground pepper', '1 cup pecans', '1 tsp. plus ½ cup extra-virgin olive oil; plus more for drizzling', 'Kosher salt', '½ small shallot, finely chopped', '¼ cup fresh lemon juice', '2 Tbsp. fresh orange juice', '2 Tbsp. Dijon mustard', '4 tsp. pure maple syrup', 'Freshly ground black pepper', '2 small heads of radicchio, leaves separated, torn if large', '½ medium Asian pear, thinly sliced', '1 Tbsp. fresh lemon juice', '3 oz. Piave cheese or Parmesan, shaved', '¼ cup parsley leaves', '½ lemon']

Input: Mashed Potatoes With Crispety CrunchetiesOutput: ['4 lb. German Butterball or Yukon Gold potatoes, scrubbed', '1 head of garlic, divided', '5 sprigs thyme', '2 tsp. black peppercorns, lightly crushed', '1¼ cups (2½ sticks) unsalted butter', '4 cups (or more) whole milk', '1 Tbsp. (or more) kosher salt', '1 lemon', '2 ½"-thick slices country-style bread, torn into 1" pieces', '2 cups kettle-style potato chips (such as Cape Cod)', '4 Tbsp. unsalted butter', 'Kosher salt, freshly ground pepper', '3 sprigs thyme, leaves picked', '1 tsp. hot smoked Spanish paprika', '⅓ cup chopped parsley']

Input: Glazed Leeks With Pine Nut Salsa VerdeOutput: ['6 large leeks (about 2½ lb. total), dark green parts removed', 'Kosher salt', '1 red chile (such as Holland or Fresno), halved lengthwise', '¼ cup honey', '¾ cup plus 2 Tbsp. sherry vinegar or red wine vinegar', '¼ cup pine nuts', '½ cup finely chopped parsley', '⅓ cup extra-virgin olive oil', '2 Tbsp. chopped drained capers', 'Freshly ground black pepper']

Input: Cornbread Stuffing With Sausage and Corn NutsOutput: ['3 lb. cornbread, cut into ¾" pieces (14–16 cups)', '1½ lb. breakfast sausage, casings removed if needed', '1 cup unsalted butter (2 sticks), plus more for pan', '2 medium onions, chopped', '4 celery stalks, chopped', 'Kosher salt', '3 garlic cloves, finely chopped', '2 Thai chiles or 1 jalapeño (with seeds), chopped', '¾ cup corn nuts, finely ground in a food processor, blender, or mortar and pestle (about ½ cup)', '¾ cup dry white wine', '1 Tbsp. finely chopped sage', '2 tsp. finely chopped thyme', '3 large eggs', 'Freshly ground black pepper', '3½ cups turkey stock or low-sodium chicken broth']

Input: Coconut Creamed GreensOutput: ['1 cup unsweetened coconut flakes', '3 lb. mixed hardy greens (such as Tuscan kale, curly kale, Swiss chard, and/or mustard greens; about 4 bunches)', '¼ cup virgin coconut oil', '6 garlic cloves, lightly crushed', '1 large onion, finely chopped', '1 red Thai or Fresno chile, thinly sliced', '1 (2-inch) piece ginger, peeled, thinly sliced', 'Kosher salt', '2 Tbsp. mustard seeds', '2 tsp. ground coriander', '½ tsp. ground turmeric', '2 cups unsweetened coconut milk', '½ cup coarsely chopped cilantro']

Input: Cheesy Cabbage GratinOutput: ['1 medium head of savoy cabbage (about 3½ lb. total), cut through core into 8 wedges', '2 Tbsp. extra-virgin olive oil', '1½ tsp. kosher salt, plus more', '1 tsp. freshly ground black pepper, plus more', '2 medium shallots, quartered through root end', '4 garlic cloves', '2 cups heavy cream', '1 Tbsp. thyme leaves, plus more for serving', '1 Tbsp. unsalted butter', '3 oz. Gruyère, grated (about 1½ cups)', '½ oz. Parmesan', 'finely grated (about ½ cup)']

Input: Charred Sweet Potatoes With Hot Honey Butter and LimeOutput: ['8 small sweet potatoes (about 3 lb. total), scrubbed, halved lengthwise', '½ cup extra-virgin olive oil, divided', 'Kosher salt', '6 Tbsp. unsalted butter, room temperature', '2 Tbsp. honey', '3 Tbsp. hot sauce (such as Tapatío or Cholula)', '¼ cup raw pumpkin seeds (pepitas)', '1 Tbsp. ground coriander', 'Flaky sea salt', 'Lime wedges (for serving)']

Input: Buttery Bejeweled RiceOutput: ['8 scallions', '⅓ cup sliced almonds', '⅓ cup raw pistachios', '12 Tbsp. unsalted butter, divided', '2 large carrots, peeled, thinly sliced into coins on a mandoline', '2 tsp. sugar', '1 Tbsp. kosher salt, plus more', '5 garlic cloves, thinly sliced', '3 cups long-grain rice, rinsed until water runs clear', '¾ tsp. ground cardamom', '¾ tsp. ground cinnamon', '¾ tsp. crushed red pepper flakes', '¾ tsp. ground turmeric', '1 cup mixed unsweetened dried fruit (such as golden raisins', 'tart cherries', 'and/or cranberries)']

Input: Brussels Sprouts With Pistachios and LimeOutput: ['2 lb. small brussels sprouts, trimmed', '3 Tbsp. vegetable oil', 'Kosher salt, freshly ground pepper', '3 Tbsp. unsalted butter', '3 Tbsp. raw pistachios', '2 Tbsp. date molasses or honey', '1 tsp. honey', 'Zest of ½ lime', '2 Tbsp. fresh lime juice', '½ tsp. crushed red pepper flakes', 'Lime wedges (for serving; optional)']

Input: Broccolini With Sesame Sauce and LemonOutput: ['6 bunches broccolini (about 3 lb. total), trimmed, halved lengthwise', 'Kosher salt', '¼ cup tahini', '2 Tbsp. white miso', '1 Tbsp. low-sodium soy sauce', '1 Tbsp. mirin (sweet Japanese rice wine)', '1 Tbsp. unseasoned rice vinegar', '1 tsp. toasted sesame oil', '4 Tbsp. vegetable or other neutral oil, divided', '2 tsp. honey, divided', '½ lemon, seeds removed', 'Toasted sesame seeds (for serving)']

Input: White Pesto PastaOutput: ['½ cup walnuts', 'Kosher salt', '½ cup fresh ricotta', 'Zest of 1 lemon', '1 garlic clove, finely grated', '2 tsp. finely chopped oregano', '2 oz. Parmesan, finely grated, plus more for serving', '¼ cup extra-virgin olive oil', 'Freshly ground black pepper', '1 lb. tube- or rod-shaped pasta (such as rigatoni or spaghetti)']

Input: Salmon With Citrus-Chile SauceOutput: ['4 jalapeños, seeds removed (leave some seeds in if you like more heat)', '2 garlic cloves', 'Kosher salt', 'Zest of ½ grapefruit', '2 tsp. honey', '6 Tbsp. extra-virgin olive oil, divided', '2 bunches broccolini, cut into 2" pieces', '4 (5–6-oz.) skin-on, boneless salmon fillets', '2 Belgian endive, leaves separated, cut into large pieces', '¼ cup fresh grapefruit juice', '3 Tbsp. unseasoned rice vinegar', 'Toasted sesame seeds (for serving)']

Input: Feel-Better Chicken and Rice SoupOutput: ['12 oz. skinless, boneless chicken thighs', '⅓ cup jasmine rice, rinsed', '4 garlic cloves, thinly sliced', '1 (2-inch) piece ginger, peeled, thinly sliced', 'Kosher salt', '2 small sweet potatoes, unpeeled, sliced into ½”-thick rounds', '2 Tbsp. fresh lemon juice', '2 Tbsp. soy sauce', '½ bunch cilantro, coarsely chopped', 'Freshly ground black pepper']

Input: Applejack SourOutput: ['2 oz. applejack (preferably Laird’s)', '¾ oz. fresh lemon juice', '½ oz. fresh orange juice', '½ oz. pure maple syrup', '2 dashes of Angostura bitters', 'Freshly grated nutmeg']

Input: Expertly Spiced and Glazed Roast TurkeyOutput: ['1 (12–14 lb.) turkey, neck and giblets removed', '2 Tbsp. whole black peppercorns', '2 Tbsp. whole pink or black peppercorns', '½ cup Diamond Crystal or ¼ cup plus 1½ tsp. Morton kosher salt', '2 Tbsp. garlic powder', '2 Tbsp. onion powder', '1 Tbsp. smoked paprika', '1 Tbsp. plus ⅓ cup (packed) light brown sugar', 'Small handful of hardy herbs (such as sage, rosemary, bay leaves, and/or thyme)', '4 garlic cloves, crushed', '2 (2x1") strips orange zest', '⅓ cup low-sodium soy sauce', '⅓ cup sherry vinegar or red wine vinegar', '6 Tbsp. neutral oil (such as vegetable, peanut, or canola)', 'A spice mill']

Input: Spicy Mushroom LarbOutput: ['6 Tbsp. vegetable oil, divided', '1½ lb. shiitake mushrooms, stems removed, caps quartered', '6 scallions, thinly sliced', '4 garlic cloves, finely grated', '1 (2-inch) piece ginger, peeled, finely grated', 'Kosher salt', '2 medium shallots, thinly sliced, rinsed', '2 red chiles (such as Holland, Fresno, or Thai), thinly sliced', '2 cups mint leaves, torn if large', '2 Tbsp. fish sauce', '½ cup coarsely chopped unsalted dry-roasted peanuts, divided', '½ head of green cabbage', 'halved crosswise', 'leaves separated']

Input: Salmon Rice Bowls with Coconut-Ginger BrothOutput: ['3 Tbsp. virgin coconut oil', '1/2 cup panko (Japanese breadcrumbs)', '1/2 tsp. freshly ground black pepper', '1/2 tsp. smoked paprika', '1/4 tsp. cayenne pepper', '1 1/4 tsp. kosher salt, divided', '4 (4–6-oz.) salmon fillets', '2 Tbsp. mayonnaise', '1 (14.5-oz.) can coconut milk', '2 Tbsp. finely grated ginger (from one 3" piece)', '1 tsp. sugar', '1 1/2 tsp. kosher salt, divided', '1 Tbsp. fresh lime juice', '2 Tbsp. virgin coconut oil', '1 (14.5-oz.) can chickpeas, kidney beans, or black beans, drained, rinsed', '1 bunch curly kale, stems removed, torn into small pieces', '4 cups steamed rice', 'Lime wedges (for serving)']

Input: Goat Butter ShortbreadOutput: ['1 cup (8 ounces) cold goat butter, cubed', '½ cup granulated sugar', '¼ cup toasted wheat germ', '1 ¾ cups unbleached all-purpose flour', '¼ cup whole wheat flour', '½ teaspoon kosher salt', '½ teaspoon sea salt flakes']

Input: Peanut Better BlossomsOutput: ['1 1/2 cups/192 g unbleached all-purpose flour, spooned and leveled', '1/2 teaspoon baking soda', '1/2 teaspoon fine sea salt', '1/2 cup/113 g unsalted butter, at room temperature', '1/2 cup/113 g firmly packed dark brown sugar', '1/2 cup/100 g granulated sugar', '1 teaspoon pure vanilla extract', '3/4 cup/192 g well-stirred natural, salted crunchy peanut butter', '1 large egg, at room temperature', '3 ounces/75 g semisweet chocolate', '3 tablespoons/42 g unsalted butter']

Input: Sumac and Vanilla ShortbreadOutput: ['240g (8 ½ oz) butter, at room temperature', '"120g (4 1⁄4 oz/1 cup) confectioners sugar", 360g (12 ¾ oz/2 ¾ cups) all-purpose flour', '1 vanilla pod, seeds scraped out', '½ tsp flaky sea salt', '2 tbsp sumac', '2 tbsp granulated sugar']

Input: Pastel Butter CookiesOutput: ['1 cup whole blanched almonds, toasted', '2 cups unbleached all-purpose flour', '½ teaspoon coarse salt', '½ teaspoon ground cinnamon', '2 sticks (1 cup) unsalted butter, room temperature', '1 cup confectioners’ sugar, sifted, plus 1/2 cup per tinted sugar', '1 teaspoon vanilla extract', 'Freeze-dried fruits in various colors', 'such as blueberries', 'raspberries', 'and mangoes']

Input: Iranian Rice CookiesOutput: ['1 1/2 sticks (3/4 cup) unsalted butter', '1/4 cup sugar', '1/8 teaspoon rose water', '1 large egg yolk', '1/2 cup unbleached all-purpose flour', '3/4 cup white rice flour, plus more for dusting', '1/2 teaspoon ground cardamom, preferably fresh', '1/2 teaspoon coarse salt']

Input: Double-the-Mustard Chicken with Potatoes and GreensOutput: ['2 Tbsp. Dijon mustard', '2 Tbsp. plus 2 tsp. honey', '1/3 cup plus 3 Tbsp. extra-virgin olive oil, divided', '4 whole chicken legs (thigh and drumstick; about 2 lb. total), patted dry', '2 1/2 tsp. kosher salt, divided', '1 tsp. freshly ground black pepper, divided', '1 1/2 lb. baby Yukon Gold potatoes, halved', '4 rosemary sprigs', '1 garlic clove, finely grated', '3 Tbsp. fresh lemon juice', '4 tsp. whole grain mustard', '1 small head of frisée or 1/2 small head of escarole, trimmed, torn into bite-size pieces', '1/2 cup parsley leaves']

Input: Lebkuchen (German Honey Bars)Output: ['1 cup (320g) honey', '2 tablespoons (30g) water', '6 tablespoons (3/4 stick or 85g) unsalted butter, cut into cubes', '¾ cup packed (175g) brown sugar', '2 large eggs, lightly beaten', 'Finely grated zest of 1 lemon', '1 tablespoon (15g) lemon juice', '2 ½ cups sifted (300g) all-purpose flour', '½ teaspoon baking soda', '1 tablespoon ground cinnamon', '1 teaspoon ground cloves', '½ teaspoon grated or ground nutmeg', '¼ teaspoon ground cardamom', '¼ teaspoon ground anise', '½ teaspoon salt', '1/3 cup chopped blanched almonds', '1/3 cup chopped citron', '1/3 cup chopped candied orange peel', '1 ¼ cups powdered sugar, sifted', 'Finely grated zest of 1 lemon', '2 tablespoons lemon juice', '½ teaspoon vanilla', 'Candied cherries (optional)', 'Blanched almonds (optional)']

Input: Sweet Potato Bowls With Kale and ChickpeasOutput: ['2 medium sweet potatoes (about 8 oz. each), peeled, cut into 1/2" pieces', '3/4 cup vegetable broth', '1 1/4 cups full- or reduced-fat coconut milk', '1 Tbsp. curry powder', '1 bunch curly kale (about 8 oz.), stems removed, leaves torn into bite-size pieces', '1 (15.5-oz.) can chickpeas, drained, rinsed', '2 Tbsp. fresh lime juice', 'Kosher salt, freshly ground pepper', '2 cups cooked white or brown rice']

Input: Italian Fish and Vegetable StewOutput: ['1 lb. firm white skinless fish fillets (such as mahi-mahi, cod, or halibut), cut into 2" pieces', 'Kosher salt, freshly ground pepper', '1 Tbsp. fresh lemon juice', '1 Tbsp. red wine vinegar', '1/2 tsp. Dijon mustard', '3 Tbsp. extra-virgin olive oil, divided', '1 cup dry or instant polenta (coarse cornmeal)', '1 garlic clove, smashed', '1 medium yellow bell pepper, seeds and ribs removed, cut into 2" pieces', '1 medium zucchini, cut into 2" pieces', '1 pint cherry or grape tomatoes, halved', '1 Tbsp. slivered fresh basil (or 1 tsp. dried), plus whole leaves for serving', '1 tsp. chopped fresh oregano (or 1/2 tsp. dried)', 'plus whole leaves for serving']

Input: Rice Noodles and Tofu in Peanut SauceOutput: ['3 Tbsp. peanut or vegetable oil', '1 (14–16-oz.) package firm or extra-firm tofu, drained, cut into 2x1/2" planks', '2 medium bell peppers, seeds and ribs removed, sliced into thin strips', '8 oz. flat wide brown or white rice noodles', '1/4 cup smooth natural peanut butter', '3 Tbsp. soy sauce or tamari', '3 Tbsp. unseasoned rice vinegar', '2 Tbsp. brown sugar', '1 Tbsp. fish sauce', '2 Tbsp. fresh lime juice', '4 oz. baby spinach', '1/4 cup cilantro leaves', '1/4 cup roasted salted peanuts, chopped', 'Lime wedges (for serving)']

Input: Scotchy Boulevardiers for a CrowdOutput: ['1 cup rye whiskey', '3/4 cup Campari', '3/4 cup sweet vermouth, such as Carpano Antica', '1/2 cup scotch', '8 orange twists']

Input: Everything Good CocktailOutput: ['2 Tbsp. plus 1 ½ tsp. honey', '1 1/2 cups mezcal', '1/4 cup orange liqueur (preferably Pierre Ferrand Dry Curaçao)', '2 1/2 tsp. chocolate bitters, such as Fee Brothers', '8 orange twists']

Input: Chestnut, Bacon and Sage Stuffing RollsOutput: ['50g unsalted butter (aout 4 tablespoons)', '2 small brown onions, finely chopped', '2 cloves garlic, crushed', '100g (3 ½ oz) rindless bacon, finely chopped', '1⁄3 cup (80ml) dry sherry, plus 1 tablespoon extra', '8 soft fresh dates (160g), pitted and chopped', '1 (240g) can cooked chestnuts+, chopped', '1⁄4 cup (35g) slivered almonds, toasted and chopped', '3 cups (210g) fresh breadcrumbs', '1⁄4 cup each finely chopped sage and flat-leaf parsley leaves', '1 teaspoon finely grated lemon rind', '2 eggs, lightly beaten', '1 teaspoon each sea salt flakes and cracked black pepper', '24 thin slices streaky bacon', '2 tablespoons honey']

Input: Pomegranate and Fennel Chicken (Pollastre amb Magrana)Output: ['1 (1.8 kg / 4 lb) chicken, butterflied (ask your butcher to do this for you)', 'Sea salt flakes and freshly ground black pepper', 'Extra-virgin olive oil', '1 large onion, finely diced', '4 garlic cloves, minced, plus 1 garlic bulb, halved crossways', '1 fresh bay leaf', '2 large pomegranates, arils removed', '100 ml (3 1/2 fl oz) pomegranate molasses', '60 ml (2 fl oz / 1/4 cup) dry sherry', '2 tablespoons brown sugar', '1 red onion, sliced into 1.5 cm (1/2 in) thick rounds', '2 thyme sprigs', '1 fennel bulb, sliced into 1.5 cm (1/2 in) thick rounds, fronds reserved', '2 teaspoons fennel seeds', '25 g (1 oz) walnuts, roughly chopped', 'Salad leaves', 'to serve']

Input: Roasted Garlic and Parmesan Baked HalibutOutput: ['1 garlic head', '1/2 tablespoon olive oil', '1 tablespoon unsalted butter', '1 pound halibut, skin removed, in 4 even fillets', 'Kosher salt, as needed', 'Freshly ground black pepper, as needed', '1/2 cup mayonnaise', '1/2 cup grated Parmesan']