Claim: Lin Heung Tea House is named after the lotus seed paste (a luxurious Chinese dessert ingredient made from dried lotus seeds) called Xiang-lians which are imported from Hunan, China.
Evidence: "fragrant lotus") Tea House is named after the lotus seed paste, an essential ingredient found in Steamed Lotus-seed-paste Bun, mooncake and the Double-lotus Pie. The lotuses used in Lin Heung House are called Xiang-lians (Chinese: 香蓮) and they are imported from Hunan, China. Lotus seed paste is a Chinese dessert ingredient made from dried lotus seeds. It is traditionally considered a luxurious ingredient.