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### Question: The first time I went, one of the owners treated us to a sampler of 8 different specialty wings (nice owner!). Each time I've gone back, I just get the regular finger with whichever sauce I'm feeling. It's perfect.,Sentiment_Polarity(-1 to 1) is 0.333333333, Sentiment_Subjectivity(0 to 1) is 0.501709402, rating is 4, ### Answer: Not Spam

### Question: This place rocks! They serve Chicken and Waffles, the have mac n cheese with truffle oil, and John Legend was eating lunch right next to me!,Sentiment_Polarity(-1 to 1) is -0.104761905, Sentiment_Subjectivity(0 to 1) is 0.495238095, rating is 5, ### Answer: Not Spam

### Question: This place is mediocre. The food was decent but the servings were way to small. We spent almost $80 on food and we were still hungry afterwards. Also, the thing that bothered me the most is that they ration soy sauce. What kind of Japanese restaurant does leave a bottle of soy sauce on the table? I asked for more shoyu for the spicy salmon rolls, because it only came with one small saucer of soy sauce, and they just brought us a second small saucer. Don't be stingy with it! Also, this is not a sushi restaurant. They only have a couple of sushi dishes. So if you're looking for sushi, don't go here. Will not come back here. P.S. I actually only have 1 check-in here. I didn't remember checking in last night so I accidentally did it again right now.,Sentiment_Polarity(-1 to 1) is 0.037640056, Sentiment_Subjectivity(0 to 1) is 0.498179272, rating is 2, ### Answer: Not Spam

### Question: Glad we discovered this excellent restaurant. First time Peruvian food, and we love it. All served nicely, food was excellent, service was good. Back room looks great, but a bit to loud for a restaurant. We would definately come back.,Sentiment_Polarity(-1 to 1) is 0.900909091, Sentiment_Subjectivity(0 to 1) is 0.871212121, rating is 2, ### Answer: Spam

### Question: This is where I go when I want to indulge in salty goodness. The fries are excellent and the dipping sauces are equally as good. Inexpensive too!,Sentiment_Polarity(-1 to 1) is 0.8125, Sentiment_Subjectivity(0 to 1) is 0.84, rating is 2, ### Answer: Spam

### Question: Met some friends here for a late Weds night dinner of amazingness. The food I had heard about and after trying Cannonau also nearby, I was interested to compare the two. Let me say it did not disappoint. We ordered the tomato bruschetta and grilled calamari as apps. The tomatoes were ripe, tender, slightly macerated, and perfectly seasoned. The calamari was in an ambigious sautee and slightly too chewy--the only bad part of the meal. I got the pancetta risotto which was as the server described, with a slight salt to it from the pancetta that wasn't overbearing. The gnocchi was heaven. Light, airy, no hint of density and yet so filling. If an Italian rest can make gnocchi right, it's authentic. Finished the night off with an affogatto that was made with great espresso. Service was good though not exceptional. I really don't know who won the East Village Italian throwdown since both are more than worthy contenders.,Sentiment_Polarity(-1 to 1) is 0.12556391, Sentiment_Subjectivity(0 to 1) is 0.502756892, rating is 4, ### Answer: Not Spam

### Question: Bijan is the best bar I have been to in Brooklyn so far. No joke. There is something downright mesmerizing about the vibe there- spectacular ambience, cocktails, and the most personable bartenders (Larry and Megan) that I have yet to encounter.,Sentiment_Polarity(-1 to 1) is 0.5, Sentiment_Subjectivity(0 to 1) is 0.68, rating is 1, ### Answer: Spam

### Question: A great place to get some of the best foods of NYC. The careful preparation and great taste, and for a very reasonable price . it a really good choice , lots of veggie options.,Sentiment_Polarity(-1 to 1) is 0.884666667, Sentiment_Subjectivity(0 to 1) is 0.860666667, rating is 1, ### Answer: Spam

### Question: A quick review of Dos Toros for a "comida rápida" place.. A value for the city at $4 a taco. +1 The food was just an OK for me (due to its inconsistency). 2 Tacos, 1 good (grilled steak), 1 salty (pork). So -1/2 so a 3.5, but I can't give it a 3.5, so, voila,Sentiment_Polarity(-1 to 1) is 0.352083333, Sentiment_Subjectivity(0 to 1) is 0.49375, rating is 3, ### Answer: Not Spam

### Question: just moved to NY , found my favorite place here, pizza was great , and waitress was the best too , thanks Katherine !!! we will be back !!!,Sentiment_Polarity(-1 to 1) is 0.892375, Sentiment_Subjectivity(0 to 1) is 0.91, rating is 1, ### Answer: Spam

### Question: Best pizza in town, very nice staff good to visit if you are from out of town! ;),Sentiment_Polarity(-1 to 1) is 0.85475, Sentiment_Subjectivity(0 to 1) is 0.855, rating is 1, ### Answer: Spam

### Question: This place is top notch. Whiskeys, bourbons, and rye at every price point. Truly a go-to.,Sentiment_Polarity(-1 to 1) is 0.5, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 5, ### Answer: Not Spam

### Question: 3.5 Stars -- I have always heard of the famed Balthazar and walked by on multiple occasions, but never with it as my destination in mind or had the time to wait in its incredibly long line! Today, my friend, Phoebe, and I dropped by a bit before noon for brunch to find that not only was the wait only half an hour, there was a few seat open in the bar area. We ended up taking our name off the restaurant wait list and sat in the bar area. We had a small round table (which was not stable, but fixed right away by one of the wait staff) next to the window. The food is a bit pricier, but the quality was quite good. Phoebe ordered the Bella Donna (I think that was what it was called -- poached eggs atop polenta). I ordered the Crepes Du Jour (buckwheat crepes with ham, scrambled eggs & Gruyere cheese); it came with a side of salad, which had a light vinaigrette and sun dried tomatoes. I have to say Phoebe's dish was better. The salad for my dish was amazing, but the crepes were so-so. The buckwheat crepe was a bit tough and in general, the crepes felt dry and there was not one ingredient that brought the dish together. Additionally, the waiter was not the most accommodating. We did not order drinks and he basically did not treat us well after that and was flattering the table next to us with toasted bread (we got none at all) and did not take the time to answer our questions (such as what he would recommend; he answered, but left quickly when a pretty blond was ready to pay 2 tables down). I am always disappointed when a famed restaurant with good food and reputation does not maintain it with a friendly wait staff. I am not sure I would return to Balthazar. The food was decent, but not outstanding. The service was meh. For a French brunch in NYC, I definitely prefer Tartine.,Sentiment_Polarity(-1 to 1) is 0.061678792, Sentiment_Subjectivity(0 to 1) is 0.500143298, rating is 3, ### Answer: Not Spam

### Question: good pizza, good price,Sentiment_Polarity(-1 to 1) is 0.86, Sentiment_Subjectivity(0 to 1) is 0.88, rating is 1, ### Answer: Spam

### Question: I must say, after posting my first review, someone from Terri emailed me and let me know what was in the "meatball" sandwich. Confirmed veganism here. So I give them props for that. But I tried the restaurant again and had their mixed green salad and it was really good.,Sentiment_Polarity(-1 to 1) is 0.23, Sentiment_Subjectivity(0 to 1) is 0.496666667, rating is 4, ### Answer: Not Spam

### Question: What more can I say that others have not already said about how wonderful this place is? 1. My best falafel eating experience happened here. (I had the Harissa, mainly because I'd never had a harissa but also because I wanted to say harissa.) 2. My favorite -- i.e., most garlicky & creamy -- hummus is made here. 3. The wheat pitas were heated, moist, yummy, and moreish. (Moreish: makes you want more, because they're that addictive) Go here for lunch, and buy some hummus to go!,Sentiment_Polarity(-1 to 1) is 0.895833333, Sentiment_Subjectivity(0 to 1) is 0.874166667, rating is 1, ### Answer: Spam

### Question: This place is so hipster and everything else is on point--the masons jars, smoothies, latte art, and they're Brits. Yup, the waiters have an accent. However, the service is unbelievably slow so if you're running late, don't come here. I literally waited 40 mins for avocados on a toast. It's a lot more expensive than it should be. Also, if you want a table, good luck, have fun,Sentiment_Polarity(-1 to 1) is 0.066666667, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 3, ### Answer: Not Spam

### Question: You know how if you give it enough food, a dog will just eat until its stomach explodes? If you give me enough of Lomzynianka's kielbasa, so will I.,Sentiment_Polarity(-1 to 1) is 0.0, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 4, ### Answer: Not Spam

### Question: pork katsu is good,Sentiment_Polarity(-1 to 1) is 0.86, Sentiment_Subjectivity(0 to 1) is 0.88, rating is 1, ### Answer: Spam

### Question: You can't go wrong with a 1pm-8pm Happy Hour, not to mention the beyond reasonable prices ($7 for a mojito) The Guacamole is average. Typical case where there's too many chips not enough sauce :(. Could improve Fish croquettes are a good appetizer, especially if you are looking for meat dishes later on. Well fried and crafted. The Pinchos Variados is their signature. An assortment of skewers (chicken, beef, chorizo) plated by a mini grill stove. All meats are well marinated and it's nice to have variety. Definitely the most memorable...highly recommended. Paella was above average, albeit greasy and missing hint of seafood flavor. Would prefer that of Calle Ocho, but this was plenty after having everything above. A lot of fun in the middle of a loud, crowded, dimly lit Latin-esque atmosphere. It's what defines Yuca Bar and what elevates its overall rating to a four star. The wait gets long around dinner but usually doesn't exceed 30 mins. Just go to the bar and hang out, the wait will be over before you know it. Helps that the bar makes good quality drinks for cheap.,Sentiment_Polarity(-1 to 1) is 0.074404762, Sentiment_Subjectivity(0 to 1) is 0.501785714, rating is 4, ### Answer: Not Spam

### Question: Not as good as I had heard,Sentiment_Polarity(-1 to 1) is 0.86, Sentiment_Subjectivity(0 to 1) is 0.88, rating is 1, ### Answer: Spam

### Question: I love Uncle Gussy's! The food is oh-so-delicious! No wonder people would not hesitate to line up to buy your food. And at great prices, what more could I ask for? Two thumbs up, and five stars for Uncle Gussy's.,Sentiment_Polarity(-1 to 1) is 0.86125, Sentiment_Subjectivity(0 to 1) is 0.876666667, rating is 2, ### Answer: Spam

### Question: Best bar on the Upper West Side!! Has amazing ciders and beers and great good! Really fun pickle arrangements. I would highly recommend it!! Had a great time!,Sentiment_Polarity(-1 to 1) is 0.603125, Sentiment_Subjectivity(0 to 1) is 0.505, rating is 5, ### Answer: Not Spam

### Question: I'm a fan of this place. I loved my dinner experience here, I had what is called Chuletas de Cerdo and it was delicious! Drinks are very good too.,Sentiment_Polarity(-1 to 1) is 0.826, Sentiment_Subjectivity(0 to 1) is 0.828, rating is 1, ### Answer: Spam

### Question: The menu features innovative and delicious dishes. The service is impeccable. The vibe is festive and friendly. I've told just about everyone I know about this place, because it is an incredible find. Go for dinner or Sunday brunch and be prepared to have your taste buds dance in your mouth. Oh, and try the best Bloody Mary, ever.,Sentiment_Polarity(-1 to 1) is 0.893571429, Sentiment_Subjectivity(0 to 1) is 0.847142857, rating is 1, ### Answer: Spam

### Question: Two words - UNLIMITED SANGRIA! Yes, the service is hit or miss and food ranges from bleh to good. But for unlimited booze, this place is fantastic. There are at least 8 - 10 different types of sangria, both white and red with lots of fruit. Definitely make reservations because this place gets packed on a Sunday. Also, hold on to your glass! Sometimes they don't wash glasses fast enough, so its best to always have a glass ready for refills. The bread tastes amazing, especially smothered with the creamy strawberry butter. Yum! Some of the entrees are a hit or miss. I personally recommend the cuban sandwich. I paid $22 for my meal and for the amount I drank, it was a bargain.,Sentiment_Polarity(-1 to 1) is 0.2, Sentiment_Subjectivity(0 to 1) is 0.507142857, rating is 4, ### Answer: Not Spam

### Question: What can I say that hasn't already been written? It takes time to forget how long I have to wait for these delicious pies but the first bite answers why I do it again. Let me also add a mea culpa to the person who walked out to feed the meter while I grabbed his pie. In my defense I was really hungry. I ran to my car and polished the pie off in a matter of minutes with a friend. Please tell me where I can find the asbestos gloves, which look so lifelike, that Dom uses!,Sentiment_Polarity(-1 to 1) is 0.929, Sentiment_Subjectivity(0 to 1) is 0.898666667, rating is 1, ### Answer: Spam

### Question: I will always have a soft spot for Penelope's. I used to come here all the time with my friends who lived around the block and my ex bf. I still come here on occasion when I want a cutesy comfort food spot. When I went with my ex we always ordered the spinach and artichoke dip, mac & cheese and grilled cheese which we loved. They usually have a least one decent wine as well. I still order one of these things till this day. This place gets way too crowded for brunch and is better suited to go to during the week for lunch or dinner.,Sentiment_Polarity(-1 to 1) is 0.152777778, Sentiment_Subjectivity(0 to 1) is 0.494444444, rating is 4, ### Answer: Not Spam

### Question: I found out about this place right here on Yelp, and it's quickly become my favorite new restaurant in the neighborhood. Everyone in my house is currently addicted to their cheesesteak banh mi. As much as I'm not big on dessert, I've also been shoving a lot of their pudding down my throat. It's tasty without being overwhelmingly sweet. The prices are fantastic for the quality of food that you get. My only complaint is that I wish they were open later.,Sentiment_Polarity(-1 to 1) is 0.096418264, Sentiment_Subjectivity(0 to 1) is 0.494939188, rating is 5, ### Answer: Not Spam

### Question: Came here for a quick dinner and for $9 per person you get a plate of rice and beans, and a plate of a meat. Tried both the oxtail and the goat when I was there. Both meats feel off the bone and were very tasty. Add their homemade hot sauce onto the plate and you could be eating a meal right in the middle of Puerto Rico. The food is great, the service is fine and the price is definitely right!,Sentiment_Polarity(-1 to 1) is 0.330357143, Sentiment_Subjectivity(0 to 1) is 0.496428571, rating is 4, ### Answer: Not Spam

### Question: Brunch is the way to go!!! Really awesome French Toast! A little pricey, but everything is tasty,Sentiment_Polarity(-1 to 1) is 0.270833333, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 3, ### Answer: Not Spam

### Question: Maybe it was all the hype from everyone telling me this was the best banh mi in town, but I was pretty disappointed with my experience at Ba Xuyen. I called in my order (two hot and one regular of the standard banh mi) and then drove over to pick it up in 5-10 minutes. It was ready and they were just in the middle of bagging it. They put the two hot in the same bag and labeled it "HOT" on the paper bag. What stood out was the fact that all of their sandwiches were $4, which is unheard of in this day and age. Anyway, when I opened my sandwich and took a bite, the first thing I noticed was that it wasn't spicy. Like, at all. Took a look inside - no jalapeños, no visible hot sauce, nothing. The bread was okay, and was slathered in mayo, but not any other sauces I'm accustomed to. The meat was tender, but not very plentiful. But I guess that comes with the $4 price tag territory. Would I return? Probably, but only if I were already in the area (which is very, very rarely). Best banh-mi in NYC? Hardly.,Sentiment_Polarity(-1 to 1) is 0.154385965, Sentiment_Subjectivity(0 to 1) is 0.500101215, rating is 3, ### Answer: Not Spam

### Question: I'm from DC and stopping by The Meatball Shop after a night out with my friends is a MUST every time! I love their spicy pork meatball with spicy sauce (obsessed) and I also enjoyed their buffalo style meatballs! The first time i went, I had to wait in line for about 30 minutes and the last time I went it was very packed but as soon as we walked up someone was leaving!,Sentiment_Polarity(-1 to 1) is 0.1875, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 4, ### Answer: Not Spam

### Question: I and a friend were recently there with a tour group. I can't say one bad thing about the food or service. The rigatoni country style was a big hit with our group. I especially enjoyed the tiramisu I never had before.,Sentiment_Polarity(-1 to 1) is 0.985, Sentiment_Subjectivity(0 to 1) is 0.899166667, rating is 2, ### Answer: Spam

### Question: Came here for brunch with a group of 5. There's actually a bit more seating downstairs. I actually prefer it down there as it was a bit more spacious and quiet. I decided to try the country breakfast despite not really liking grits or biscuits. The grits were good - the cheesiness made them tastier to me. The biscuit was also very moist (maybe I've only had dry bad biscuits) and quite good. The meal comes with gravy and I enjoyed dipping my biscuit in it. Portions were a decent size. Enough so that you can finish your meal and feel satisfied. It also comes with a complementary beverage (you can substitute juice or coffee for the cocktail). Overall I enjoyed the meal and the waitstaff was super friendly and didn't rush us out at all.,Sentiment_Polarity(-1 to 1) is 0.188227513, Sentiment_Subjectivity(0 to 1) is 0.501058201, rating is 4, ### Answer: Not Spam

### Question: I ordered way more food than I could reasonably eat, but I wanted to try as many of the things as possible. I was shocked when it was still under $10, even with a drink. The fun part was when I stood there while 10 people (all employees I think) screamed at each other in not English.,Sentiment_Polarity(-1 to 1) is 0.084375, Sentiment_Subjectivity(0 to 1) is 0.496875, rating is 3, ### Answer: Not Spam

### Question: Still great after all these years. The service is so excellent. Try Le Grand from the raw bar.,Sentiment_Polarity(-1 to 1) is 0.896538462, Sentiment_Subjectivity(0 to 1) is 0.839423077, rating is 1, ### Answer: Spam

### Question: I admit I was a little hyped up about this place from hearing good things from friends and from being a fan of Jean Georges. My friend (whose review is below!) and I were lucky to get a last minute reservation the same day. The decor was lovely - very whimsical. Our server was friendly and accommodating. We probably took at least half an hour to decide on our food but she kept telling us to take our time. We both got cocktails - a strawberry rhubarb lemonade with vodka for me (I'm a sucker for anything with rhubarb) and she got a cucumber fizz (wine cooler with cucumber flavor). The drinks were great! Especially the cucumber one - cucumber doesn't have a strong flavor but somehow they were able to infuse the wine with a very distinct cucumber flavor! I would come back for drinks if they weren't so pricey - $16 a pop. We shared a meats and cheeses plate to start - which was good. Nothing to write home about. For our mains, she got the sea bass and I got the halibut. The halibut was a little bland and the sauce was a little sweeter than I expected. The sea bass was cooked nicely and had a good crisp on the outside. However, in the few bites I tried of the sea bass, I found a bunch of bones! I probably would have choked on them if i wasn't such a careful eater when it comes to fish! We skipped on dessert since we were going to try out Doughnut Plant. Overall, it was a bit underwhelming. None of the food really stood out to me. I might give it another chance some time in the far future.,Sentiment_Polarity(-1 to 1) is 0.11099537, Sentiment_Subjectivity(0 to 1) is 0.505972222, rating is 3, ### Answer: Not Spam

### Question: Have only been three time but each was great! I have not yet eaten at one of the restaurants but it is always tempting. The cheese selection is awesome, we took home a bit of sottocenere and were in heaven for a few days. The espresso and cappachinos are really top notch, it's fun standing by the counter as you sip and customers hustle and bustle around you. The third time it was a nice day so we ventured up to the Bar area roofto and had a few really nice beers, mine was something Guatemalan coffee stout and it was great, she drank a lighter beer which escapes me something blonde, perfect for the warm afternoon. Last time we took home a dozen ravioli which I cooked with butter and sage. Again, a home run. Can't wait to go back, I've been eyeing that squid ink tagliatelle!,Sentiment_Polarity(-1 to 1) is 0.375, Sentiment_Subjectivity(0 to 1) is 0.504166667, rating is 4, ### Answer: Not Spam

### Question: I finally decided to try Gaia Cafe; and can I just say, the long and frigid trek through the lower east side was welllll worth it. Yes, you, who are reading this review and have already bookmarked the business- come sooner because you'll soon find happiness in the form of crispy homemade panini bread and spinach ricotta gnocchis (isn't that word so fun to say? haha) Things you'll try and surely love: - Milanese Panini - Spinach and Ricotta Gnocchi - Lasagne with Buffalo Ricotta and Cream Pesto Sauce I love how you can't feel too guilty about eating this kind of Italian food because 1) fresh ingredients 2) portions aren't too heavy 3) everything's so cheap!!! Will definitely come back and try, perhaps, everything else on the menu.,Sentiment_Polarity(-1 to 1) is 0.148897059, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 5, ### Answer: Not Spam

### Question: WORST SERVICE!!!!! I've been coming here for a while and loved every minute of it. After a hiatus of a few months after moving away from a bit, i'm back and unfortunately I can not say the same of my final visit. I don't know if they have changed ownership, or if they have just gone the way of other restaurants that have been around for far too long. I felt the difference the moment I walked in, the host was an amateur at his job at best, rolling his eyes as we requested a table, making my party wait at the bar as tables sat unoccupied by the handful. I'm I'm assuming they wanted us to buy a drinks at the bar, but even if I wanted one, the bartender never asked, she seemed more interested in her phone then any of the guests. I looked around for the manager that took such good care of me every time I was here at night; his broad ties and genuine interest always made my guests I feel like we were somewhere special. My out of town friends who are in the business also noticed the disinterest in any hospitality on the part of the staff. My main issue with everything was really the attitude. I am not understanding the cattiness from the hosts, the wait staff and the bouncers. REALLY? BOUNCERS??? For what? Your restaurant is half empty. On an over night this place should be popping with drunks from 27th street. Where did you run them off to? I also really don't understand the line issue outside especially after overhearing the host staff make decisions on who comes in based on their appearance. Heads up, if you look "Crazy" or "Guetto" or anything of the sort. You are most likely NOT getting in. And please teach your wait staff not to rush you to leave after you're done with your meal at 2 in the am right after they have started their shift and there isn't much going on in the venue. I will ask for my bill when i'm ready to exit and you will serve me until i'm ready to go. You don't know if might feel like ordering anything else. BAD business.,Sentiment_Polarity(-1 to 1) is 0.072295918, Sentiment_Subjectivity(0 to 1) is 0.493894558, rating is 1, ### Answer: Not Spam

### Question: We found this place in a rush before seeing a broadway show. This place did not disappoint! We only tried the pizza, so I can say the pizza was fresh, loaded and the bread was not super thin or dry. There are a few seats inside, and about the same number of standing only tables outside. The only trouble we had was having to take the first few bites directly from the plate because the toppings were loaded!,Sentiment_Polarity(-1 to 1) is -0.039880952, Sentiment_Subjectivity(0 to 1) is 0.494642857, rating is 4, ### Answer: Not Spam

### Question: Not the best pizza I've ever had but definitely worth trying it out at least once before you die! The mozzarella is packed heavily on this pizza and will definitely fill you up. Very good pizza. If you absolutely HAVE to try it, do it in the summer so you won't have to wait outside in the cold!,Sentiment_Polarity(-1 to 1) is 0.120555556, Sentiment_Subjectivity(0 to 1) is 0.503333333, rating is 5, ### Answer: Not Spam

### Question: Their Soup dumplings are expensive and way overrated. They carry that zagat review as if they are the end all be all of Chinatown. It's fine by me. Tourists seem to LOVE this restaurant and I avoid is at all costs. Tourists have little experience with soup dumplings and likely chinese food that doesn't come in the fast food form and thus don't know any better. Like I said, very over rated for their price but I'm fine with it as long as tourists don't clog up the other restaurants!,Sentiment_Polarity(-1 to 1) is 0.977673611, Sentiment_Subjectivity(0 to 1) is 0.900416667, rating is 1, ### Answer: Spam

### Question: Flaccid and rude customer service. Visited Taboonette on a Friday at 6:30 pm. Deserted. I had a gift certificate, but when I presented it, the cashier told me the restaurant didn't accept them. Which it should, it's a certificate to the specific restaurant, and totally legit. I asked to speak to her boss or manager, but she couldn't produce anybody who would deal with the problem nor would she deal with it herself. I said clearly you should improve customer service here, because this instance is a failure, and it's not like you've got any other customers to fall back on, and I was told "You don't need to be an asshole." Classy. No worries, we went around the corner to Nam Pang on 12th. yelp.com/biz/num-pang-sa… That place is delicious, and nobody called me an asshole! How novel. Maybe the food is fine here? I don't know. I'll never go there again, and I encourage others to avoid it too.,Sentiment_Polarity(-1 to 1) is 0.9825, Sentiment_Subjectivity(0 to 1) is 0.901333333, rating is 2, ### Answer: Spam

### Question: Came here for a friends birthday and it was a pretty awesome experience. The wait can be a bit long as you can't make reservations. But it is very worth the wait, The owner was lovely enough to come to our table and gave us really helpful advice about the menu and giving a brief description of how he got most of the menu items from family recipes or how each of the items we asked about was made. We decided on the liverwurst spread ( soooo delicious with the bread - i could eat this all the time), the australian meatballs, spatzle,goulash, schnitzel and the salmon. The real winner for the main dishes was definitely the meatballs. They were huge and very moist. And the schnitzel was huge! Will definitely come back again!,Sentiment_Polarity(-1 to 1) is 0.276666667, Sentiment_Subjectivity(0 to 1) is 0.50245614, rating is 4, ### Answer: Not Spam

### Question: so many many shrimps in my salad friendly and coffee and five stars all around,Sentiment_Polarity(-1 to 1) is 0.458333333, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 5, ### Answer: Not Spam

### Question: Definitely one of the better restaurants in the city that serve Greek food. Housed in east village, it has the usual restaurant structure and layout - Ground level floor space in a brick layered building. The place is neatly done up (a section of the restaurant has ceiling covered in earthen pots and pans!) and serves really good food! REALLY good food. Service was good too. Handful of options for vegetarians to choose from (especially from the small platter sections). The portion size is just about right. Could visit again.,Sentiment_Polarity(-1 to 1) is 0.249821429, Sentiment_Subjectivity(0 to 1) is 0.498571429, rating is 4, ### Answer: Not Spam

### Question: I took away a star for the long wait. I was told it would be 2 to 2.5 hours but it turned out to be 3 hours! So that's that. Plan ahead. Leave your name and go catch a flick at one of the nearby cinemas because the wait is no joke. Now on to the food. Their appetizers and dishes (sans ramen, we'll get to that later) alone are 5 stars. They are all fresh and meticulously prepared. I would recommend any of the seafood dishes. The cucumber dish was refreshing. I also really liked the duck dish that came with an poached egg and some delicious curly ramen noodles that closely resembles packaged dry ramen noodles hmm.. but those noodles were al dente and cooked perfectly. Lastly, their ramen noodle soups. I will give their broths 5 stars. The Classic has so much depth in flavor. You get that layer of porky stickiness in your mouth that only a good tonkotsu broth can give you. The Modern broth has a more bold, full flavor. Almost garlic like. I've also tried the Clear broth which is very light but sweet. The noodles were a little too thin and soft for my liking. And the toppings were very sparse. I mean at $15-17 for a bowl of noodles, you can't include an egg that's worth like a quarter? So to get your money's worth and savor the great broth further more, add in an extra portion of noodles for just $2! So to sum it all: good dishes, good broth, ok noodles, long wait and their prices = 4 stars.,Sentiment_Polarity(-1 to 1) is 0.26002451, Sentiment_Subjectivity(0 to 1) is 0.503848039, rating is 4, ### Answer: Not Spam

### Question: First night in NY and my friend and I decided to hit up their ramen place, but it was jammed back. Ssam was closed by and the wait wasn't that long. The food was awesome! The macakrel and steam buns were delicious. Love that Milk was right next door so we didn't have to travel that far.,Sentiment_Polarity(-1 to 1) is 0.262337662, Sentiment_Subjectivity(0 to 1) is 0.506277056, rating is 4, ### Answer: Not Spam

### Question: Loved this place. The views were amazing and the food was ok too. A little on the salty side but next time ill just ask for no salt and add it my self. White wine sangria was so fruity and good. Only reason I wouldn't give this place 5 stars is the seating. It is so hard to find seating that unless you have multiple people on the task of finding a spot your probably out of luck finding a seat. Overall great place for eating/ drinking out in the open.,Sentiment_Polarity(-1 to 1) is 0.16577381, Sentiment_Subjectivity(0 to 1) is 0.506547619, rating is 4, ### Answer: Not Spam

### Question: What a fantastic find in midtown! Fried cutlet (Katsu's the best!) over rice and a side of shredded cabbage and covered in their curry sauce... Yum :D I've lost count of how many times I've run over to Go!Go! Curry! for take-out and brought it back to my apartment to enjoy, usually while watching Detective Conan. So many good memories of the food and it's super-affordable. I always get the small (walk), actually finish the curry (aside from some excess rice)--which is *so* rare for me since I tend to not eat all that much--and cannot eat anymore. Trust me, it definitely fills you up. On average, I'd say the medium is more than enough for most people. Go!Go! also offers toppings that can be added for an extra dollar or two (although it's perfect as is!). Biggest drawback to this place? Seating could use some work. Off-hours are fine in terms of finding a seat along the wall, but otherwise? I'd say grab it to go and, if it's nice out, find a place to eat in Bryant Park.,Sentiment_Polarity(-1 to 1) is 0.353314394, Sentiment_Subjectivity(0 to 1) is 0.497727273, rating is 4, ### Answer: Not Spam

### Question: SUPERB. The best meal, the nicest people, great service, fabulous location Thank you Joey for becoming a chef!,Sentiment_Polarity(-1 to 1) is 0.8495, Sentiment_Subjectivity(0 to 1) is 0.844, rating is 1, ### Answer: Spam

### Question: Went here after searching up and down Washington Ave for dinner. It doesn't look like much from the outside, but the food is great. I got the stewed chicken and didn't even realize it was soy until my friend told me! The seasoning was great, as well as the dirty rice/veggies (maybe cabbage?) it came with. Can't believe I got all that food for $7 - the small portion was enough for me and I was satisfied. I can't imagine what a large looks like. I definitely want to come back here to try the smoothies, patties, and porridge. FYI - there aren't many tables (just two) so if you are looking to sit down and enjoy the ambiance, this place wouldn't be it. More of a take-out place.,Sentiment_Polarity(-1 to 1) is 0.1178338, Sentiment_Subjectivity(0 to 1) is 0.49449113, rating is 4, ### Answer: Not Spam

### Question: We came here two days in a row. The first experience was great! Came here right after a slight dissatisfying lunch at Onya. After being done with just udon, we ordered many small dishes including miso mackerel, fried oysters, tempura, tofu. The sesame icecream was delicious! and a very big scoop too! I had an overall very satisfying and came back the next day, only to experience a terrible experience. .. We ordered a platter of the sashimi dish. After eating through almost an entire plate, we discovered a moving worm on our sashimi platter! a squirming worm curled up on our sashimi plate! We showed it to the waiter who showed it to the chef and the manager. They looked genuinely confused too. The manager apologized then came back to apologize again and said there will be no charge for anything we ordered. While that is nice (and the correct thing to do), we could not eat anymore, wondering what could be in their other dishes! We were kind enough to leave $15 on the table for service and a beer we ordered. I went to a pharmacy right after the meal to see if I could take a de-worming tablet for prevention. Gross. Otherwise the cooked foods were fine.,Sentiment_Polarity(-1 to 1) is 0.15063244, Sentiment_Subjectivity(0 to 1) is 0.49797619, rating is 2, ### Answer: Not Spam

### Question: The Camarones De Cuzo is excellent. The food is always consistently good.,Sentiment_Polarity(-1 to 1) is 0.83, Sentiment_Subjectivity(0 to 1) is 0.84, rating is 1, ### Answer: Spam

### Question: If you are looking for a nice Italian restaurant to take a friend (you have a slight interest in, but not enough interest to date) to dinner, Picclo Angolo is the place to go. I called in a day before to RSVP which is HIGHLY RECOMMENDED. My friend and I went on a Saturday night at 8pm and the place was jammed packed, every seat taken. It seemed like most customers RSVP'd because there was no waiting line (except for us) and NO WAITING AREA. We were standing in front of the door for 10 minutes patiently waiting and staring at the customers hinting them to quickly eat and leave (I bet you do that too). After all, we did have reservations. The AMBIANCE of the restaurant was dim lighted with candles and VERY WARM in presence. Note the seats are very close together so be expected to listen in on stranger's conversations throughout the night perhaps dine with them. Once we sat down the server politely introduced himself and provided us the menu. He also brought FRESH GARLIC BREAD straight-out-of-the-over. We devoured it and asked for more which he gladly provided. We ordered LINGUINE WITH CLAMS and FETTUCCINE AL PESTO. Both dishes were FANTASTICO- the linguine with claims more so because of the generous portion of clams and the divine clam essence in the sauce. The noodles were soft and slightly chewy, cooked to perfection. I was not a big fan of the fettuccine because of the thickness of the sauce, however my friend enjoyed it. I rarely order pasta at restaurants because it is overpriced (noodles at the super market costs $2 for 4 servings of pasta and $4 for a can of sauce), but Piccolo Angolo was well worth the money. The pasta cannot be recreated at home and I strongly recommend those who love linguine with clams to try it!,Sentiment_Polarity(-1 to 1) is 0.245235043, Sentiment_Subjectivity(0 to 1) is 0.495854701, rating is 5, ### Answer: Not Spam

### Question: Who doesn't love Tom's Diner? Morons. That's who. Apparently this place has been here forever and I've overheard the manager/owner/stern-looking-Italian-dude tell someone that this place has been owned and ran by the same family for 3 generations. I always get the Corn Beef Hash and Eggs, side of French Fries, Rye Toast and a side of Bacon. Sometimes I get a Pastrami or Brisket Sandwich to go. Someone wrote on here that the Corn Beef Hash is out of a can. If it is, I want to know where to get that can so I "can" (derp!) have this stuff at home EVERY DAY! The Bacon can be a bit crunchier, but I don't mind a bit of chew on my bacon so it's fine. Sometimes it's too crunchy but, hey, stop being a shiny lil' bitch. The coffee can be a bit stronger but I don't need too much of a wake-up-coffee on weekends when I'm willing to stand in line for one of the only decent afternoon breakfasts in Brooklyn. On the contrary, after eating my meal here I'm usually ready to go back to sleep. Their French Fries are of the battered variety - which in my opinion is the only french fries that should be allowed at restaurants. They're awesome when you dip it into their Chapotle Sauce - which is actually good on everything! There is the most sweet woman (that I guess is called a greeter?) assigning seats and otherwise making sure that everyone is comfortable, at ease, and getting what they want in a timely manner. The somewhat indimidating Italian-looking owner, as others have mentioned, does go from table to table to make sure everyone is enjoying themselves and their food - in this context, you may wonder what I mean by enjoying themselves... Don't worry, this is a family friendly place. The pastrami, corned beef, brisket and roast beef is extremely and surprisingly legit for a random diner in brooklyn - and I only go to 2nd ave deli for my meat so... The decor, as others have mentioned, is very Christmas-y and old-school. Your grandmother would k'vell - if Christmas loving gentile grandmothers could k'vell! NOW... The only real issue I have with this place - and this very important - do not negate this - is the electric hand-dryer in the bathroom. It is probably the first electric hand-dryer ever invented. I can actually dry my hands faster by blowing on them myself. By the time you're finished letting it waft a slight (bathroom-germ infested) breeze on your hands and you get even close to dry, you're ready to start your whole bathroom routine all over again because it all took so long. There are no paper-towels or anything to use instead, but you will notice that many people use the toilet paper to dry their hands. This leaves your semi-dry hands with shredded toilet paper all over it. It looks like the skin is peeling right off your hand. So, in case you were wondering, this accounts for the constant line outside the bathroom: people are just standing there mindlessly with their hands under that useless electric hand-dryer. If it dried any slower, it would actually be making your hands wetter! Come on, get the Dyson or the Excelator hand-dryers. They take 3.4 seconds flat to dry hands. This is a HUGE issue for me, so I HAVE TO take off a point. I'm so sorry. They have to get a better hand-dryer so that it actually dries. Tip: Take one of the napkins they give you - or better yet, steal a couple near the ice bucket station on your way to the bathroom. Other than that, all the staff is always kicking ass, giving me a hassle when I don't come in with a girl for them to check out, know what without me even having to order and pretty much treat me like a king. There's a depressed looking older Mexican woman that cleans tables and steals entire bills from her employer when no one is looking, but who really cares??? The old greeter-man that gives out free stuff while you wait in line (former owner?) never remembers your name or the conversation you had with him the time before, but who cares??? It makes it all the more fun and you know what he's gonna ask and what you're gonna tell him already so you get to refine the conversation every time to hilarious effect. Bottom line: don't come to this place! You're getting in my way, causing big lines, you don't like Christmas in July, you're ordering burgers at a diner like an asshole, you're not dipping in chapotle sauce, you're standing there like a dick trying to dry your hands... Forget it. Go somewhere else so I can have my afternoon breakfast in peace.,Sentiment_Polarity(-1 to 1) is 0.148396722, Sentiment_Subjectivity(0 to 1) is 0.493952278, rating is 4, ### Answer: Not Spam

### Question: i love this place. the taste of the food is awesome!!!!! **arrive early it gets packed very quickly**,Sentiment_Polarity(-1 to 1) is 0.898333333, Sentiment_Subjectivity(0 to 1) is 0.8725, rating is 1, ### Answer: Spam

### Question: More about the tradition than the food.,Sentiment_Polarity(-1 to 1) is 0.5, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 3, ### Answer: Not Spam

### Question: This place caught my eye when I saw everyone sitting right outside munching on corn that had this sauce on it that looked delicious. Being a huge fan of corn on the cob I decided to give it a try and I was not disappointed. I thought the corn was very good, not too mind-blowing. The flavors worked well together and that lime really helped add a zing. Would come back here for a quick snack to munch on. Also has a sit-down place right next door for those who want to sit down, have a beer, and enjoy a meal. Place looked really cool though and would suggest anyone to go try it. Great buy at 2 bucks!,Sentiment_Polarity(-1 to 1) is 0.35894709, Sentiment_Subjectivity(0 to 1) is 0.496021164, rating is 4, ### Answer: Not Spam

### Question: great rock n' roll jukebox! good cold cheap beer-what more can you ask for?!?! FREE CHEESEBALLS! DAMN! coolest local in the 'burg! damn fine bartenders too! great place to hang and drink until the cows come home!!!!!,Sentiment_Polarity(-1 to 1) is 0.90162037, Sentiment_Subjectivity(0 to 1) is 0.875555556, rating is 1, ### Answer: Spam

### Question: I have been in the hospitality industry for little more than 6 years and I am obliged to write a review about an experience that I truly wanted to let go. My first visit, the place is great, abundant of fantastic beers to chose from. I came with a bunch of friends and coworkers, all well versed to the occupation, despite that, all of us left with a sour taste. An act of overfriendliness was perceived as a rudeness by one of the bartender who I believe talked unhighly to his peers about us- us, the customers/guests who not only understand thier craft/occupation but do and feel it greatly. 3 carbombs( 2nd time in lifetime having it)on the way out was charged 57 dollars- charged independently of its ingredients- jameson, beer and baileys (like if its a custom of charging for your whiskey, vemouth, bitters and cherry when you order a manhattan) . Me and my other friend ( happened to be an award winning mixologist) were forced to leave the establishment when we were already on our way out. I felt uneasy, days after the incident, I still wonder if its because of the most expensive mix shot or because of the confrontational unprofessionalism, that I somehow had believed wouldn't exist in a good location. Regards, quesionmark@gmail.com,Sentiment_Polarity(-1 to 1) is 0.210416667, Sentiment_Subjectivity(0 to 1) is 0.501851852, rating is 2, ### Answer: Not Spam

### Question: Excellent authentic Mexican sandwiches and tacos. Excellent service Great value,Sentiment_Polarity(-1 to 1) is 0.868, Sentiment_Subjectivity(0 to 1) is 0.86, rating is 1, ### Answer: Spam

### Question: this food has rocked my world not once or twice, but three times. who cares about service or seating when the food is better than sex. the macaroni and cheese is almost like souffle, a little eggy, cripsy edges, creamy. if you want the bread pudding, they tell me you have to get there before 8- and I know why. yum.,Sentiment_Polarity(-1 to 1) is 0.15625, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 5, ### Answer: Not Spam

### Question: Great atmosphere love the service. Alexis our waitress recommended the best drinks. Thanks for making my visit enjoyable.,Sentiment_Polarity(-1 to 1) is 0.6, Sentiment_Subjectivity(0 to 1) is 0.49, rating is 1, ### Answer: Spam

### Question: Love it,Sentiment_Polarity(-1 to 1) is 0.9, Sentiment_Subjectivity(0 to 1) is 0.88, rating is 1, ### Answer: Spam

### Question: Very delicious Olives appetizer with perfectly baked bread. The most delicious South African Shiraz for $16 dollars a glass. Four stars because of service, even though it wasn't busy an late, the waitress rushed us with the check, as soon as we were done with our meal. The bartender is great. I would recommend this place for people who wants to finish their day with good glass of wine.,Sentiment_Polarity(-1 to 1) is 0.9, Sentiment_Subjectivity(0 to 1) is 0.883, rating is 1, ### Answer: Spam

### Question: Went here for late lunch with my mom...we sat outside as it was a nice day, and boy is service great. Multiple people came to ask if we were ok and needed anything, it didn't get annoying and they never rushed us but they were very efficient. We got the shrimp summer roll, the peanut sauce was tasty and it was very fresh with large shrimp. Next was shredded chicken breast and asian slaw salad, pretty decent nothing to spectacular..kind of bland. Last, we got spicy drunken noodles. They were delicious, the table next to us ordered it so I got food envy and needed to have it. Overall, I would say this was a great value for lunch and they bring the food out very quickly so if in a time crunch then you won't be running late due to eating here.,Sentiment_Polarity(-1 to 1) is 0.127609127, Sentiment_Subjectivity(0 to 1) is 0.502926587, rating is 4, ### Answer: Not Spam

### Question: The Pad Kee Moa is delicious. We ordered it medium spicy, which turned out to be extremely spicy! We called the restaurant and told them the noodles were too spicy and we couldn't eat them. They sent us a mild replacement!! Great food, excellent service!,Sentiment_Polarity(-1 to 1) is 0.873416667, Sentiment_Subjectivity(0 to 1) is 0.83, rating is 1, ### Answer: Spam

### Question: Nothing better then getting a falafel pita and eating it in Washington Square Park.,Sentiment_Polarity(-1 to 1) is 0.5, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 4, ### Answer: Not Spam

### Question: we got the skirt steak,chocoloate flourless cake with homemade whip cream, french fries and complimentary fresh warm bread. the food and the restaurant's charm took me on a journey to a land i could easily fall in love with. oh and their wine selection hit the spot and so did the sangria!,Sentiment_Polarity(-1 to 1) is 0.376388889, Sentiment_Subjectivity(0 to 1) is 0.505555556, rating is 4, ### Answer: Not Spam

### Question: I went to NYC on Sunday with some friends to see a concert. We met up w/ another friend who lives there. He recommend this restaurant to us and it did not disappoint. Since I never had Korean food before he recommended the Spicy Kimchi Stone Rice Bowl. I had it with the beef. This dish was amazing. It comes out in a sizzling stone bowl piled with kimchi, beef and rice. The rice at the bottom of the bowl caramelizes a little. To me, it had the perfect balance of spicy and salty flavors that I love. The next time I go into NYC for a concert, I am definately going back here.,Sentiment_Polarity(-1 to 1) is 0.31875, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 4, ### Answer: Not Spam

### Question: We really enjoyed the restaurant, waiters were attentive and helpful and the food delicious and interresting and atmosphere was fabulous will go again when we in NYC,Sentiment_Polarity(-1 to 1) is 0.885, Sentiment_Subjectivity(0 to 1) is 0.82, rating is 1, ### Answer: Spam

### Question: Awesome place... I've been there a couple time with friends everything was so delicious. Cute decor and good portion. See u again soon,Sentiment_Polarity(-1 to 1) is 0.84, Sentiment_Subjectivity(0 to 1) is 0.82, rating is 1, ### Answer: Spam

### Question: A great place to walk around and get a plethora of foods. Love the cheeses and watching the pasta be made. Grab a beer at the rooftop beer garden!,Sentiment_Polarity(-1 to 1) is 0.8575, Sentiment_Subjectivity(0 to 1) is 0.865, rating is 1, ### Answer: Spam

### Question: love me some frankie's! so good. love the faico's pork sausage and brown butter cavatelli,Sentiment_Polarity(-1 to 1) is 0.878333333, Sentiment_Subjectivity(0 to 1) is 0.88, rating is 1, ### Answer: Spam

### Question: This place was not the one for me. Halfway into my "sirloin steak" sandwich I realize the grayish meat has white hairs. My appetite was gone instantly. I especially wanted to like this place because I was in the mood for it.,Sentiment_Polarity(-1 to 1) is 0.0, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 1, ### Answer: Not Spam

### Question: Nice place Ceviche is off the hook! Ceviche Portions are ok, but used to be bigger a year ago when I came by first. Prices are reasonable , 2 appraisers , 1 shared entrée , 2 teas, 1 desert, with tip, no alcohol = $95 1 star off for portions. Ceviche was literally 2 times smaller than last time. Place can get cramped and very loud. Tables sometimes are placed too close to others when it gets real busy Overall ok,Sentiment_Polarity(-1 to 1) is 0.225454545, Sentiment_Subjectivity(0 to 1) is 0.495454545, rating is 4, ### Answer: Not Spam

### Question: Great new addition to the neighborhood. Authentic, sophisticated, flavorful food at the right price. Love the backyard and the creative cocktails. The Khao Soi and and Lamb Ribs were my favorite. Those and the Fried Banana with Salty Caramel Ice Cream. Yum!!!,Sentiment_Polarity(-1 to 1) is 0.895033989, Sentiment_Subjectivity(0 to 1) is 0.847743506, rating is 2, ### Answer: Spam

### Question: This place. It's all about the wide hand-pulled noodles. You can get it in almost any permutation and combination. Just close your eyes and imagine. I know most people who came here would advise you to get the Big Tray Chicken with a serving of noodles, but thats not what I'm going to do. I'm here to extol the goodness of the Spicy Vegetable Hui Mei. First things first, it's not spicy. But it more than makes up for it with chinese lily buds, tofu, bok choy, and black fungus. In my books, it's an extremely balanced and well thought out dish. Cash only.,Sentiment_Polarity(-1 to 1) is 0.046212121, Sentiment_Subjectivity(0 to 1) is 0.504545455, rating is 4, ### Answer: Not Spam

### Question: You've got to be doing something right when you're in lower Manhattan and become a destination dining spot for Upper East and West Siders who rarely venture south of 59th Street. Better yet, when you can entice a non-brunch person like myself to return for some amazing breakfast goodies - and spend as much as I do for them, no less - you're a raging success. Part of the reason Jane works for me is that the traditional egg dishes are modified in a very creative manner. Among the ways I've sampled them are baked and served with roasted shrimp, black beans, cheddar, avocado, chipotle salsa, and flour tortillas, scrambled with smoked salmon, mascarpone, and chives, and poached with chicken sausage, corn pancakes, and a relatively light hollandaise sauce infused with roasted tomatoes. Everything is presented so artistically, you almost hate to devour your meal . . . but just try to resist it. When you consider the complimentary cocktail that's included with brunch (served from 11:00am until 4:00pm, Sundays only) normally fetches $6.50, the entrees - ranging between $14 and $17 - are a lot less costly than they seem, but that's a moot point for a non-drinker like myself. On the dinner menu, there's a double-cut pork chop, served with pancetta potatoes and balsamic onion marmalade, that's trying to lure me back for a visit later in the day, and eventually I'll succumb.,Sentiment_Polarity(-1 to 1) is 0.101785714, Sentiment_Subjectivity(0 to 1) is 0.502619048, rating is 5, ### Answer: Not Spam

### Question: I really liked Luke's Lobster. They don't try to do too much with their Lobster Roll but just keep it simple and let the lobster do the talking. The Lobster Roll -- bit.ly/18eRtdq If you're expecting a foot long sandwich, you're not going to get that here, but you will get a nicely stuffed brioche roll with a nice amount a lobster and butter. Ohhhh yeah! If you've read my take on Lobster Rolls before I'll state it again, they're not meant to scarf down right away because you really have to chew out the flavor from the lobster which can actually take quite a while. It was really flavorful and made for a good lunch! One thing I do have to seriously note about this location is there's a serious safety issue with the staircase that leads downstairs. I probably saw 2-3 people almost accidentally plunge down from leaning on the door which isn't locked down. There is a warning sign posted for it so hopefully no one has gotten injured. It's a great spot for lunch if you're in the area and have a good lobster roll craving.,Sentiment_Polarity(-1 to 1) is 0.223743386, Sentiment_Subjectivity(0 to 1) is 0.496825397, rating is 4, ### Answer: Not Spam

### Question: I adored their food, menu specials, service and the terrasse for spring! We got piadina with arugula, it was delicious! Then the homemade spinach gnocchi a la Gorgonzola sauce and the spaghetti a la chitarra and it was divine! Especially the gnocchi !!! Apparently the wine was very good. The espressi were perfect... We'll go back to try another of their italian specialty. The mussels looked good !!!,Sentiment_Polarity(-1 to 1) is 0.901, Sentiment_Subjectivity(0 to 1) is 0.88175, rating is 1, ### Answer: Spam

### Question: I came here last night with my Italian family, and everyone was impressed. It's so rare to find real home-style Italian cooking that's also delicious, I'm so excited! We had the pumpkin ravioli in an appetizer portion, melt-in-your mouth buttery-deliciousness! The braciole was fall-apart-tender, with a meat sauce that I might almost say was as good as my mom's. The gnocchi was good (I'm not a big gnocchi person so I'm not qualified to judge). The breading on the veal francese was light and airy, and the sauce was savory. I had the linguine with white clam sauce which, while good, was the only thing that I would say didn't blow me away. And get the almond tiramisu, wherever it's made it's yummy! The space is small, tight, crowded and loud, but that fits with the down-home Italian food perfectly.,Sentiment_Polarity(-1 to 1) is 0.312868304, Sentiment_Subjectivity(0 to 1) is 0.505119048, rating is 5, ### Answer: Not Spam

### Question: Quintessential New York pizza experience. You won't be sorry with your meal, but you should be prepared to wait-- outside.,Sentiment_Polarity(-1 to 1) is -0.121212121, Sentiment_Subjectivity(0 to 1) is 0.501515152, rating is 4, ### Answer: Not Spam

### Question: Before I went last night, I would have highly recommended this place, based on two visits, but I have definitively changed my mind. Food was all right: -rabbit was very nice, even if pieces were a little over cooked -striped bass was great -razor clams were good, but nothing special -sardines: ditto -patatas bravas were really weird and an unwelcomed riff on a classic that shouldn't be messed with -sepia: liked it better last time I had it--different prep but there were a couple of big issues. Service rushed us--and the table next to us--aggressively. Said they would course us out, but then packed 3 dishes on our tiny table. I told them not to fire more food until I asked them to, but more dishes still arrived before we had finished our first set. A note to management: tell your servers that chewy shellfish and fish that needs to be filleted takes longer to eat. (Manager was nice though...noticed I hadn't enjoyed my sherry cocktail and offered to take it off.) Also, the table was very uncomfortable: there were three prongs to the table post, which left me with no wear to put my feet; so I had to straddle the table, which put me in the way of the servers. Mario Batali would certainly not be able to fit his hams under this table--if he couldn't sit here comfortably, I don't know why I would be expected to. (I am not tall, nor fat by the way) Here are my recommendations if you decide to go: -go as a party of three only--so you have a little extra space -do not order all your food at once, despite how much they insist "the kitchen prefers the whole order at once." -engage management wherever possible,Sentiment_Polarity(-1 to 1) is 0.178015873, Sentiment_Subjectivity(0 to 1) is 0.5047114, rating is 2, ### Answer: Not Spam

### Question: Great food. Lovedtheir yellowtail and even tried the octopus!,Sentiment_Polarity(-1 to 1) is 0.8, Sentiment_Subjectivity(0 to 1) is 0.85, rating is 2, ### Answer: Spam

### Question: I am an IPA fan and have been to this bar more than 30 times over the last year and a half. Sad but true, but this is my go-to pub. The beer selection is incredible, with 40 beers on tap, a few casks at the back bar, and hundreds of bottles to choose from. The food is above average for a craft beer pub, try the amazing burger with the IPA fries, or the exceptional fish and chips, and the nachos kick butt. The service is good and usually very knowledgable, rarely will you wait for a beer even when the place is packed on a Friday or Saturday night. You'll probably wait for a table or a seat at the bar, but it's worth the wait for their incredible beers.,Sentiment_Polarity(-1 to 1) is 0.948235294, Sentiment_Subjectivity(0 to 1) is 0.899019608, rating is 1, ### Answer: Spam

### Question: cheap and good thai food. you can try anything everything is good! love the seafood pad thai and the mango and coconut rice !,Sentiment_Polarity(-1 to 1) is 0.87, Sentiment_Subjectivity(0 to 1) is 0.875, rating is 1, ### Answer: Spam

### Question: ok...cool people.....food ok,Sentiment_Polarity(-1 to 1) is 0.9, Sentiment_Subjectivity(0 to 1) is 0.9, rating is 1, ### Answer: Spam

### Question: Staff and service is horrible. Food is expensive. Cash only.,Sentiment_Polarity(-1 to 1) is 1.1, Sentiment_Subjectivity(0 to 1) is 0.82, rating is 1, ### Answer: Spam

### Question: This IS a wonderful addition to our neighborhood and certainly poised for success. My love and I were on the way to meet a friend...were invited in and never made to our destination. Eddie gave us a grand tour and more than 5 cent tour of tequila and mezcal. The oysters were fresh and seemingly harvested momentarily from the ocean. Along with the fresh watermelon and pineapple bases for the house tequila, the guac, the queso fondido (?) and ceviche was amazing. With some college football in the background and no one playing around behind the bar or kitchen, I am delighted to offer this review for this wonderful restaurant from already successful (Restaurant row) and well versed owners. Happy hour...did I mention that? See you there - Jonathan,Sentiment_Polarity(-1 to 1) is 0.899081633, Sentiment_Subjectivity(0 to 1) is 0.858265306, rating is 1, ### Answer: Spam

### Question: While my sister is visiting in NYC, I figured we'd check somewhere out that was relatively close to Penn Station in Chelsea. Since our food exploration is dictated by what she's willing to eat, Italian it was. Sotto 13 has a cool vibe and ambiance. I went with the Italian old fashioned which was ok. We then went with the crostini and the tuna crudo to start. Both of which were enjoyable. My sister had the margherita pizza and I had the chicken 2 ways. Both of these weren't as tasty as the starters but were ok. Not sure I'd suggest this place over others in the area of union square that are quite delicious.,Sentiment_Polarity(-1 to 1) is 0.195833333, Sentiment_Subjectivity(0 to 1) is 0.503240741, rating is 3, ### Answer: Not Spam

### Question: my friends took me to this place, and I loved it. I like how cozy this place is, it's not a huge restaurant. Nice backyard seating area. Their food is amazing, not only does it taste great, but it is also presented with style. Service is also great. I loved the hot chocolate cake dessert. Their portions are filling and price is very fair for the quality of food that you get. Had ribeye steak, it was perfect. The staff was also nice, they allowed us to use a deal coupon even though they said they don't offer that deal anymore, but let us use it anyway because we made a reservation to this place in advance. Great place for brunch as well.,Sentiment_Polarity(-1 to 1) is 0.894857143, Sentiment_Subjectivity(0 to 1) is 0.825, rating is 1, ### Answer: Spam

### Question: I came here with my cousin one night a few weeks back. I am writing this review now because I AM STILL IN AWE AT HOW PERFECT THE BLACK LABEL BURGER IS! When my cousin asked me if I would go with her to try it, I was a lil put off by the price. Imagine, being from NYC and never having indulged in a burger at that price. In the end I agreed and I am so THANKFUL that I went. I ordered it True Medium Rare. When it arrived, I almost didn't know how to attack it. My cousin and I took our first bite together. It literally melted in my mouth. The bun was delicious but also didn't play a dominant role, which I am grateful for. Because the quality of meat was out of this world! Definitely WORTH EVERY CENT OF THE PRICE!! Sooooooooooo GOOD! Definitely the best burger I have ever had!,Sentiment_Polarity(-1 to 1) is 0.402951389, Sentiment_Subjectivity(0 to 1) is 0.493055556, rating is 5, ### Answer: Not Spam

### Question: Been here a number of times and the previous reviews show how great it is here. The food is good, it comes out quick, servers are nice and fast - but there is usually a wait during peak hours. One of our favorites here in their steamed fish - I think we end up getting the ginger/scallion all the time. The only "complaint" that I could make is that the last time we ordered their green curry it was extremely spicy, but I've come to expect this with Thai food. If you specify that you want it mild, you have to say that you want it very very mild or else they will make it "Thai mild" for you, which to me is still quite spicy. Great place and we'll continue to come back here a few times a month.,Sentiment_Polarity(-1 to 1) is 0.18287037, Sentiment_Subjectivity(0 to 1) is 0.496296296, rating is 5, ### Answer: Not Spam

### Question: 3.5 Very well priced place. Great food, good portions. Is it fine dining? Nope, but it is still tasty.,Sentiment_Polarity(-1 to 1) is 0.894166667, Sentiment_Subjectivity(0 to 1) is 0.8925, rating is 1, ### Answer: Spam

### Question: Wonderful lunch spot while waiting for Circle Line Tour Great lunch, great service, great drinks - the only nice sit down choice while waiting for the Circle Line Tour. Wow.,Sentiment_Polarity(-1 to 1) is 0.901388889, Sentiment_Subjectivity(0 to 1) is 0.836527778, rating is 1, ### Answer: Spam

### Question: I LOVEEEE Gila's Nosh. I have had many items on their menu, whether it be dine in or take-out, and this tiny Israel/Mediterranean restaurant never fails to deliver. The food is fresh, tasty, and AUTHENTIC. The service is always amazing (Gila herself is the sweetest woman) and I always feel like home when I come to eat here. Literally some of the best Israeli food in Manhattan...try the coffee too!! Delicious!,Sentiment_Polarity(-1 to 1) is 0.89625, Sentiment_Subjectivity(0 to 1) is 0.88125, rating is 1, ### Answer: Spam