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### Question: You can order a flight of bacon...need I say more. Never under estimate the healing power of bacon.,Sentiment_Polarity(-1 to 1) is 0.5, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 4,
### Answer: Not Spam |
### Question: I love this place! artichoke moussaka is so yummy. good portion sizes.,Sentiment_Polarity(-1 to 1) is 0.8675, Sentiment_Subjectivity(0 to 1) is 0.88, rating is 2,
### Answer: Spam |
### Question: Had the cheese ravioli while a friend had the spinach gnocchi. Sauce for cheese ravioli was decent, not much to stay. It was good enough, not superb. I also got hungry again 2 hours later... The spinach gnocchi had a great texture. I would go again to try something else out because of the low prices.,Sentiment_Polarity(-1 to 1) is 0.133333333, Sentiment_Subjectivity(0 to 1) is 0.502083333, rating is 4,
### Answer: Not Spam |
### Question: I have had way better ones with more ice cream and a better mix of ingredients throughout the crepe.,Sentiment_Polarity(-1 to 1) is 0.5, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 2,
### Answer: Not Spam |
### Question: This place rocks. Still the best around! And their staff is very attentive. Price is super affordable.,Sentiment_Polarity(-1 to 1) is 0.876444444, Sentiment_Subjectivity(0 to 1) is 0.868888889, rating is 1,
### Answer: Spam |
### Question: Great food in a cool environment!,Sentiment_Polarity(-1 to 1) is 0.87625, Sentiment_Subjectivity(0 to 1) is 0.86, rating is 1,
### Answer: Spam |
### Question: Its with a heavy heart that I would only give this place less than 5 stars, but I must. I am g/f, but my husband isn't. We had gone a bunch of times to get pizza (mine g/f, his normal) and one night he wanted to try the risotto. Seeing that this place is named after the freaking dish, one would expect it to be amazing or at least properly cooked, right? Well, no. Hubby looked disgusted as he took his first bite. Being the shy diner who never complains, I tried his knowing that I would say 'oh please its amazing you are just a food snob!' no no, it was hard as a rock, so we sent it to be cooked longer, it came back.. yup, not cooked through. Sent it back again, waitress looked at us like we were crazy (seriously, I have eaten TONS of risotto -- and I am NOT a food snob) came back and was more of less cooked but just not right. He downed one more spoonful and that was that. Nobody offered anything, even after we mentioned that the rice wasn't cooked. OK, enough bitching. It has tons of gluten-free options. The breadsticks (GLUTEN FREE BREADSTICK GOODNESS) are delicious, beer selection is solid.. I will say though, I am g/f but I try to be healthy-ish, avoiding refined sugars when I can -- and if thats the case with you, avoid the desserts (even though I can't always).. but it does make me wonder how 'healthy' the savory food is.. but at the end of the day, being able to order a beer and pizza is good enough for me, health be damned!,Sentiment_Polarity(-1 to 1) is 0.981067588, Sentiment_Subjectivity(0 to 1) is 0.898571429, rating is 1,
### Answer: Spam |
### Question: Like it. Awesome!!!!,Sentiment_Polarity(-1 to 1) is 0.8, Sentiment_Subjectivity(0 to 1) is 0.8, rating is 1,
### Answer: Spam |
### Question: I LOVE going here with my girlfriends afterwork. Shishito peppers are my favorite - ridiculously delicious. Four stars only because the ramen noodles are drenched in oil. Otherwise, awesome.,Sentiment_Polarity(-1 to 1) is 0.88, Sentiment_Subjectivity(0 to 1) is 0.816, rating is 1,
### Answer: Spam |
### Question: Everyone likes Halal the sauces usually bring the dishes together and the prices is what is a great crowd pleaser.,Sentiment_Polarity(-1 to 1) is 0.275, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 3,
### Answer: Not Spam |
### Question: Staff were fantastic and always friendly. Loads of options on the menu and its always cooked fresh in front of you. Plenty of food and great value for money. Tried other places but nothing compared so kept going back.,Sentiment_Polarity(-1 to 1) is 0.291666667, Sentiment_Subjectivity(0 to 1) is 0.504166667, rating is 4,
### Answer: Not Spam |
### Question: One of my best friends used to live relatively close (5 min walk) to Cafeteria so we used to go here ALL THE TIME. Since I am a creature of habit, the only things I can recommend with authority are the two items I've tried here...the grilled cheese and MACARONI. The former is nothing extraordinary but is very good but the latter really takes the cake. I can wax prophetic about this mac n cheese but all I will say is that it's PHENOMENAL. Since it's open 24 hours a day, it is the perfect, drunken, post-club ambrosia. Try the "Mac Attack" which is a sampler of the 3 diff mac and cheeses they offer, though I am especially fond of the original fontina/cheddar combo The one detraction is that the Cafeteria staff acts a little too-cool-for-school and posh (for what it is). We showed up for TAKEOUT at 4 am in our sweats and they refused to let us order (because our 'fits violated their dress code) though we offered to wait outside the restaurant for our food. Still, I highly recommend it for anyone who loves macaroni!!!,Sentiment_Polarity(-1 to 1) is 0.269393939, Sentiment_Subjectivity(0 to 1) is 0.507058824, rating is 4,
### Answer: Not Spam |
### Question: Great food, great service, great atmosphere and great price point. Loved the experience.,Sentiment_Polarity(-1 to 1) is 0.844, Sentiment_Subjectivity(0 to 1) is 0.848, rating is 1,
### Answer: Spam |
### Question: Come here if you are a sucker for heavy foods. Double fried fries with a complete armory of different dipping sauces makes for a fun munch after going out. The fries are perfectly golden brown on the outside, but still succulent on the inside. My favorite sauce was the wasabi aoili because it was incredibly innovative and tasty. You are allowed to sample, so don't be shy with the sauces.,Sentiment_Polarity(-1 to 1) is 0.063636364, Sentiment_Subjectivity(0 to 1) is 0.504545455, rating is 4,
### Answer: Not Spam |
### Question: I don't do whiskey. My forefathers (meaning my grandfather and mom) have drank enough of it to last me about 17 lifetimes. And when a place is the last stop of your night, it's not always easy to remember how awful/awesome it is. But I do remember liking the feeling of this place. Dark with cool lighting. A nice long table to sit and drunkenly stare out the front window at other drunks walking down the street. Had a nice glass of rosé. It was $9. Not sure if it was the overt fanciness of the place that made it that pricey or the pretentious, unnecessary douchbaggery of the area. If I'm back around, I'll stop in for a nightcap. Food menu looked bomb, but kitchen was closed long before I stumbled in around 2a.,Sentiment_Polarity(-1 to 1) is 0.02369281, Sentiment_Subjectivity(0 to 1) is 0.504084967, rating is 4,
### Answer: Not Spam |
### Question: I had tickets for the Thermals show this past Saturday at The Bell House, so I did some precipatory research for a place to grab some dinner beforehand in the area with the girlfriend. Due to lack of other joints in this slice of Gowanus, Bar Tano won honors by default. We walk in at around 9:30pm and the place is in business. Every seat seems filled, the bar scattered with patrons. Our eventual waitress finds us a table for two - tucked behind a partition driven through the midsection of the establishment. Mind you, this place is not big, but I would go so far as to say it's just right. Got a bottle of Sangiovese for $24 (score!) and the girlfriend and I split some small plates - Polpette In Umido (braised pork meatballs over soft polenta and mixed greens), Radicchio Alla Griglia Con Gorgonzola (proscuitto wrapped grilled radicchio with gorgonzola cream and a drizzle of balsamic), the House Antipasto, as well as some Bruschette - Pure di Fagioli (white bean puree) and the Fichi (goat cheese and fig spread). From this selection, I can't recommend this place enough. Everything we ordered was big on flavor and appropriately portioned to be split between two. I want to say the Radicchio was the best, but two seconds later, I'll tell you it was Polpette. Or maybe it the Fichi. Try it all! You won't be disappointed! Our waitress was very helpful, all the patrons seemed to be in good spirits, and Bar Tano itself has this wonderful Eurooklyn feel to it. Yes, I made up a word. Get over it. I have to limit this review to four stars seeing as I've only visited this once and I'm not so sure I'd be doing much else besides going here or to The Bell House in the area. Even so, more than worthy of the trip wherever you reside in NYC. Oh, and The Thermals rocked the house.,Sentiment_Polarity(-1 to 1) is 0.148787478, Sentiment_Subjectivity(0 to 1) is 0.495355673, rating is 4,
### Answer: Not Spam |
### Question: Well... You probably have already heard about their great pancakes, so I'm not going to give you more information by telling you those were the best pancakes I have ever eaten (and I have eaten a lot of pancakes! trust me!). The sevice was good, although I heard from a friend that on the "rush hours" it might be a little slow. To summarize: Definitely thumbs up!,Sentiment_Polarity(-1 to 1) is 0.928214286, Sentiment_Subjectivity(0 to 1) is 0.898571429, rating is 2,
### Answer: Spam |
### Question: Oh my god. This place is so delicious, and you seriously better prepare for a wait. I took my best friend here for Valentines Day and it was the best decision we ever made. The calzone was INCREDIBLE. The place was adorable, and I'm in love.,Sentiment_Polarity(-1 to 1) is 0.845714286, Sentiment_Subjectivity(0 to 1) is 0.868571429, rating is 1,
### Answer: Spam |
### Question: This place has simplicity down to a T. Burgers, fries, beers, milkshakes. If you want those things, go here. 2 sliders is more than enough for a small woman, but go to town if you want! It is also open late, so it is perfect for a late night stop after having had a few drinks.,Sentiment_Polarity(-1 to 1) is 0.025771605, Sentiment_Subjectivity(0 to 1) is 0.498765432, rating is 5,
### Answer: Not Spam |
### Question: One of my favorite brunch places, if not my favorite. The wait isn't TOO long. Just leave your number and stroll around the neighborhood in the meantime. The bartender was super friendly to the customers and her fellow coworkers alike. We've sat at the bar and outside - definitely recommend outside seating when the weather's better since it's right by the park. Normally I would get mimosas for brunch, but their grapefruit juice is complements the food really well so I opt for the non-alcoholic choice. I got the create-your-own omelette with tomato, spinach, mushrooms, and andouille. Cooked to perfection. Best omelette I've had. The egg is light and fluffy too - there's a note at the bottom of the menu that says their chickens have never seen a light bulb and all the eggs are organic. My boyfriend got the BLT and says it's the best BLT he's ever had. The pork was delicious. Would definitely come back again and again!,Sentiment_Polarity(-1 to 1) is 0.319702381, Sentiment_Subjectivity(0 to 1) is 0.497619048, rating is 5,
### Answer: Not Spam |
### Question: so good love this plave!!! best brunch eva even though we had to wait,Sentiment_Polarity(-1 to 1) is 0.8215625, Sentiment_Subjectivity(0 to 1) is 0.9, rating is 1,
### Answer: Spam |
### Question: Excellent food and service! I will definitely return the next time I'm in NYC.,Sentiment_Polarity(-1 to 1) is 0.333333333, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 5,
### Answer: Not Spam |
### Question: the broth tastes like everything good in this world whipped together into the most rich, savory, lip-smacking soup I have ever had.,Sentiment_Polarity(-1 to 1) is 0.895, Sentiment_Subjectivity(0 to 1) is 0.876666667, rating is 1,
### Answer: Spam |
### Question: Yes, Lamazou's sandwiches are pricier than most but once you've tasted one then it will all make sense. I haven't had one that I don't love, although my favorite is the butterfly: pâté, cornichons, Munster cheese and butter (yes, butter my fellow Americans). One of those babies takes me right back to Europe, walking through parks and munching on a sandwich with REAL bread. Sandwiches, while definitely the highlight of Lamazou, aren't all they have to offer. They have every type of European cookie, snack and biscuit, also with a nice selection of deli and fine cheese. If this place ever closes, I'll be heartbroken!,Sentiment_Polarity(-1 to 1) is 0.310654762, Sentiment_Subjectivity(0 to 1) is 0.493571429, rating is 5,
### Answer: Not Spam |
### Question: Simply superb...and not just because of the magic in the kitchen. The place is just class. I ate there for the first time a full 5 months ago. I sat at the bar and enjoyed a wonderful meal with my girlfriend. Looked after by Jen, on of their great staff members. We returned (long overdue) last Friday and as soon as we walked in Jen greeted us like old friends. Even asking about a trip we mentioned 5 months previously. I was blown away and gives you an insight into the attention to detail and professionalism they command. Now to the food....it's awesome. Come hungry and order the bread....you won't regret it. Can not wait to come back,Sentiment_Polarity(-1 to 1) is 0.329487179, Sentiment_Subjectivity(0 to 1) is 0.501831502, rating is 5,
### Answer: Not Spam |
### Question: We are DONE with this place... The atttitude from the hostess, at the very least (not to mention wait staff, that has no idea what the meaning of "a service industry" means) is enough! Every time we go there, it's a 45minute wait.... So despite the fact we have a $100 we are just going to rip it apart. There are plenty of new and much more interesting spots within a two-block radius, that I cannot justify wasting time to even just check anymore!,Sentiment_Polarity(-1 to 1) is 0.965145455, Sentiment_Subjectivity(0 to 1) is 0.901018182, rating is 1,
### Answer: Spam |
### Question: My mother is obsessed with macaroons, on my recent trip to New York City I made it a priority to stop at Ladurée for her. I ordered a box of 20+ and asked the lady behind the counter to surprise me. Though my bill was on the pricey side, I believe it was worth every penny when I came home with Ladurée macaroons for Momma Bear!,Sentiment_Polarity(-1 to 1) is -0.077727273, Sentiment_Subjectivity(0 to 1) is 0.500909091, rating is 4,
### Answer: Not Spam |
### Question: I have come here SO many times & brought many different people here from all over, and every single person LOVES it! This pizza is nothing short of incredible. My favorites are the pesto & ricotta, fresh mozzarella, and deep dish pepperoni. They are all SO GOOD. And the staff is always friendly!,Sentiment_Polarity(-1 to 1) is 0.327946429, Sentiment_Subjectivity(0 to 1) is 0.501428571, rating is 5,
### Answer: Not Spam |
### Question: Simply amazing.,Sentiment_Polarity(-1 to 1) is 0.88, Sentiment_Subjectivity(0 to 1) is 0.82, rating is 1,
### Answer: Spam |
### Question: Ahhh Drools!!! Sunday Brunch-- YES PLEASE! $16-- Well spent. Your choice of coffee or tea and Juice. Mimosa or Bellini choose from several amazing mouth watering delectables and POW... Heaven in your mouth. Go with friends --[[ the ones who like to share Of course]]-- who will let you try what they ordered so you can have your cake and Eat it too.. Definitely EAT IT! YUM YUM and More YUM! Very cute atmosphere... eclectic array of music softly playing in the background, laid -back, attentive waiters and waitresses. Brace yourself for a Long wait ... but totally worth it!! =D Oh don't forget to grab your free box of Penelope Matchbox on your way out! Penelope =YES!,Sentiment_Polarity(-1 to 1) is 0.933557692, Sentiment_Subjectivity(0 to 1) is 0.899230769, rating is 1,
### Answer: Spam |
### Question: Time, I thought, to stop by Hearth and see what's doing. I climbed up to the kitchen counter, and found some nice new things on the menu - new to me, anyway. Frogs' legs, for example, and plenty of them. I'd already eaten a pork terrine, because charcuterie at Hearth is always worth ordering. But I couldn't resist a second appetizer. Frogs' legs play a role in some dinky dishes around town, notably as an accompaniment to Jean-Georges' young garlic soup. The Hearth approach is refreshingly hearty: fried and served hot with zucchini, onion and garlic. The real news, though, is an amazing Normandy duck dish. Words - beautifully composed. Chunks of duck breast are roasted medium rare, the skin crisp and golden. The leg is braised and garnished with Concord grapes, a great flavor combination. Turnips too, the classic accompaniment to a French duck. This is worth seeking out. I might mention that the kitchen was experimenting with a liver terrine from the same bird; if it arrives on the menu, get it. Always good to be back here, and I was sorry I couldn't finish the complimentary gnocchi. The downside of eating two appetizers, I suppose.,Sentiment_Polarity(-1 to 1) is 0.282891414, Sentiment_Subjectivity(0 to 1) is 0.50072601, rating is 4,
### Answer: Not Spam |
### Question: Amazing food for american dishes. Each ingredient is carefully picked and prepared. Neighborhood feel and some European touch. Portion is fair. Price is toward mid-high range but worth it! Service is good to us.,Sentiment_Polarity(-1 to 1) is 0.325, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 4,
### Answer: Not Spam |
### Question: Bacon wrapped raw oysters aka "Angels on Horseback" I've always said bacon makes everything better. This takes that to a whole new level. Wrapping something hot around something fundamentally slippery and uncooked seems like a feat that requires some serious skill, and I still don't know how they do it, but the end product is brilliant. Sit at the bar inside, or the ledge on the outside, and if you're nice to the oyster shuckers they might give you some freebies that put the blue point oysters to shame. Since this is usually a pre-gaming, light snack spot, I have yet to try most of their entrees, but I've had better lobster mac & cheese elsewhere. Skip it and get more bacon wrapped oysters.,Sentiment_Polarity(-1 to 1) is 0.223266317, Sentiment_Subjectivity(0 to 1) is 0.502046911, rating is 4,
### Answer: Not Spam |
### Question: A truly excellent modern take on cuisine. Excellent sauces and superb customer service. The waiters were extremely patient and attentive. The management prides itself in the experience it provides for the greater majority of patrons.,Sentiment_Polarity(-1 to 1) is 0.886428571, Sentiment_Subjectivity(0 to 1) is 0.837142857, rating is 2,
### Answer: Spam |
### Question: Disclaimer: I studied in Japan for 4 months. I didn't eat ramen every day, and I don't claim to be an expert, but this does at least allow me to compare ramen to what I ate in its country of origin. Additionally, a fun fact: going out to eat by yourself in NYC drastically reduces your wait time. I went to Ippudo at 7pm Monday night, and only waited 10 minutes to be seated. The decor is definitely more modern, but beneath that is an undercurrent of a ramen house. There are booths along the sides, and in the main space are large tables for 10-12 people. I sat with a number of strangers, who were already engrossed in their meals. The smell was great, and the staff were all shouting in Japanese as customers were seated. You can see the cooks behind a counter working in teams to fill orders, and I recommend taking a look if you're sitting nearby. I was conflicted between trying a more traditional dish (since this was my first time here) or eating their BBQ pork special. Luckily, the special runs until June, so I asked for the Akamaru Modern (a pork bowl with miso paste) with kakuni (braised pork belly). The meal far exceeded my expectations. The broth was delicious without being too salty, a common occurrence for ramen shops (and common complaint from customers). The pork was tender and flavorful, and ordering the kakuni was clearly the right idea as I finished the main pork very quickly. The noodles were light and soft without being mushy, and the greens were amazing. It's the first time I wished there'd been a few more greens in my ramen. I planned ahead of time to eat the noodles quickly so I could get the second helping (a call of "kae-dama" will get you more noodles if you have enough broth remaining), but it turns out I didn't need to plan at all. While the broth was great, I devoured my noodles quickly, taking more time with the second serving and my remaining pork and veggies to enjoy it all with the soup. Final verdict: I have some fond memories of eating ramen in Japan. I think most Westerners who get to visit look forward to their first Japanese ramen and built the experience up in their memories. With that in mind, I can easily say that Ippudo's ramen was as good, and quite possibly better than, the best ramen I had in Japan. As a caveat, I couldn't use Yelp at the time to find the best ramen in Tokyo or Osaka, but I definitely believe Ippudo ranks up there with the best of them. I haven't visited Totto Ramen or some of the other popular ramen places in NYC yet, but if any somehow blow Ippudo away, I'll revisit this review. As long as I list this as 5 stars, know that Ippudo remains king as far as my palate is concerned.,Sentiment_Polarity(-1 to 1) is 0.269451531, Sentiment_Subjectivity(0 to 1) is 0.500871599, rating is 5,
### Answer: Not Spam |
### Question: Great price. Great food. The pico de gallo and skirt is absolutely fabulous! I recommend it. Two thumbs up,Sentiment_Polarity(-1 to 1) is 0.86, Sentiment_Subjectivity(0 to 1) is 0.833333333, rating is 1,
### Answer: Spam |
### Question: Great pizza, I usually come here for an afternoon bite with my work friends.,Sentiment_Polarity(-1 to 1) is 0.945, Sentiment_Subjectivity(0 to 1) is 0.9, rating is 1,
### Answer: Spam |
### Question: The best. i love it,Sentiment_Polarity(-1 to 1) is 0.85, Sentiment_Subjectivity(0 to 1) is 0.91, rating is 1,
### Answer: Spam |
### Question: It was great to start of the New Year with a breakfast at Juniors. The place has a very cool vibe and you feel like you are in a classic diner. The big warning I have for this place is that the crowds can get extremely big. Went here once at 11.15 pm and they were still on an hour long wait. If you plan on going I strongly recommend that you call ahead and see if they are on a wait and then give in your name for the list ahead of time. I did that and they were extremely friendly. When we showed up they had my name and we were able to get seated right away despite the fact that it was so crowded we could barely get in. The staff is very friendly and the service is speedy. For being right on times square the prices are very reasonable. We went for breakfast and the food was really good.. I haven't had any of their lunches or desserts but definitely think that a breakfast or brunch at Juniors is a great place to start your day in New York City!,Sentiment_Polarity(-1 to 1) is 0.308197198, Sentiment_Subjectivity(0 to 1) is 0.504237867, rating is 4,
### Answer: Not Spam |
### Question: I really want to give this place 5 stars but there were a couple of dishes that made me cringe. Inside is dark, romantic, and a bit on the louder end. MAKE RESERVATIONS. This place is ALWAYS packed and I've only gone on weekdays. Let's start with what went right: - black iron shrimp - my drink. I think it was called Strait from Beirut. Everything inside sounded like a mojito but it tasted nothing like it. It was sweet and delicious. - lebanese rice (UHH-MAZING). WARNING! They ask if you want rice (I thought it came with our meal but they actually charged us $8?) - DUCK SHAWARMA. oh man. I DREAM of this almost daily - warm date cake Things that made me gag: - mouhamara (walnuts, sundried peppers, pomegranate molasses). What IS this? cold spread? The waiter told us to order this and my friend and both did NOT like it. - lebanese snowball (dessert). I'm big on dessert and was really pissed at this plate. I mean seriously, I was PISSED at the food for not tasting good. It was THE worst dessert I've ever put in my mouth. Bitter, small portions, and just wrong. At least I know better and won't make the same mistake next time.,Sentiment_Polarity(-1 to 1) is 0.004928571, Sentiment_Subjectivity(0 to 1) is 0.499928571, rating is 4,
### Answer: Not Spam |
### Question: The drinks are absolute perfection. I had the "Ready, Aim, Fire" as per the recommendation of the bouncer and journalist outside. Bouncer was friendly, people were friendly, service was impeccable. Food was also very good! Can't wait to come back.,Sentiment_Polarity(-1 to 1) is 0.3625, Sentiment_Subjectivity(0 to 1) is 0.4975, rating is 5,
### Answer: Not Spam |
### Question: Nothing short of amazing customer service, food was made in 5 minutes. The employees are great. Food taste excellent. One of the best places to go in NY hands down.,Sentiment_Polarity(-1 to 1) is 0.891851852, Sentiment_Subjectivity(0 to 1) is 0.882037037, rating is 2,
### Answer: Spam |
### Question: Small little gem in East Harlem. Classic authentic food for a good price. I tried the Burrito with Chorizo and fell in love.,Sentiment_Polarity(-1 to 1) is 0.238194444, Sentiment_Subjectivity(0 to 1) is 0.502777778, rating is 4,
### Answer: Not Spam |
### Question: My experience was good but not exceptional. If food and only food is your thing, then you'll probably give this place an honest four stars. The peppery bark, as someone put it, gives it a good kick. The fatty cut left just enough juice to negate the desire for a sauce and left just enough to be absorbed by the white bread. SOLID. The service was alright. Maybe once all the hype dies down, prices slim a bit ( You already knew a :[ was coming with that $20 a LB price), and they get a booze. It might be a "go-to 'move' ". Until then, I see it being an occasional delicacy.,Sentiment_Polarity(-1 to 1) is 0.044771242, Sentiment_Subjectivity(0 to 1) is 0.494934641, rating is 1,
### Answer: Spam |
### Question: I have been here 3 times and all have been good. The steaks are great and the burger was excellent. I think the burger is pricey for what it is but its worth having once. The drinks are also very good and the service is good.,Sentiment_Polarity(-1 to 1) is 0.853, Sentiment_Subjectivity(0 to 1) is 0.872333333, rating is 2,
### Answer: Spam |
### Question: Five Tacos is a new addition to Saint Marks place. In a word: OMG. (ok, that's kind of three, but whatever.) The tacos are large & amazing, and as the name suggests- there are 5 kinds. I had one ground beef, and one veggie, and cannot even handle how amazing they were. The veggie is made with Ginger Butternut Squash & Sauteed Red Bell Peppers, and I want to swim in a giant vat of it on a regular basis. There was an awesome combo of Mexican beer choices- (Negra Modelo or Modelo Especial), and also local craft brews like Capt. lawrence Pale Ale & Southampton Double White. (I was with a hardcore beer lover, so I quickly learned this was a major plus), and pints were $3.90, which rocks. The service kicked a**, and the people behind the counter were non-stop chopping and slicing fresh veggies....(definitely an appealing factor).... Pretty sure this is the beginning of a taco love affair....YUMMM!,Sentiment_Polarity(-1 to 1) is 0.243977508, Sentiment_Subjectivity(0 to 1) is 0.501257776, rating is 5,
### Answer: Not Spam |
### Question: + Real quick service. + Best place to buy chicken rice platter. [chicken chunks over yellow rice + lettuce + strips of pita bread] + Reasonable cost [6 bucks] + Typical white sauce. + Smoking hot super pungent Red sauce, so just add 2-3 small drops of it.... infact beware of the red sauce at all mediterranean spots... its hot everywhere. + Long lines even on midnites.... yea its a very busy cart run by friendly Arabic guys. + Even cops takeout deliveries from here. + Pleasant fountainside location.,Sentiment_Polarity(-1 to 1) is 0.116944444, Sentiment_Subjectivity(0 to 1) is 0.504074074, rating is 4,
### Answer: Not Spam |
### Question: Penelope is a fabulous spot! I've been here for breakfast and brunch a few times. Even when it's busy it's definitely worth the wait! The service is great, and the food is fabulous. They have such fresh ingredients and a fun atmosphere! Would definitely recommend this as a good restaurant to meet friends or to enjoy family brunch if you're in the area.,Sentiment_Polarity(-1 to 1) is 0.3125, Sentiment_Subjectivity(0 to 1) is 0.504166667, rating is 4,
### Answer: Not Spam |
### Question: Went here last Sunday night for tapas with some friends from out of town. It's a cute place. What we ordered: Churrasco Arriero (skirt steak), Albondiguillas Estofadas (meatballs w/ brandy sauce), assortment of cured meats & cheeses, grilled shrimp w/ garlic, and Patatas Alioli (potatoes in creamy garlic alioli). We enjoyed everything, but the potatoes in creamy garlic sauce & meatballs w/ brandy were my personal favorite. I could have eaten another whole order of the potatoes! To drink we had a pitcher of Blueberry pomegranate champagne Sangria and a pitcher of the Mango Sangria. The Blueberry pomegranate was AMAZING. Seriously hit the spot. Next time I come I would like to try some of the other small plates like the octopus, mussels, or croquettes, but overall the food & service was great.,Sentiment_Polarity(-1 to 1) is 0.187820513, Sentiment_Subjectivity(0 to 1) is 0.504487179, rating is 4,
### Answer: Not Spam |
### Question: Good service but fatty food...,Sentiment_Polarity(-1 to 1) is 0.25, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 2,
### Answer: Not Spam |
### Question: Last Monday i had a m a j o r moment at Roberta's. They're currently (dec 2012) serving the most amazing dish i've ever tasted. Oricchiette with beef tendon. (see pic) YOU MUST TRY IT!! Too bad I live in Montreal... do they deliver here??! Please advice.,Sentiment_Polarity(-1 to 1) is 0.151325758, Sentiment_Subjectivity(0 to 1) is 0.505555556, rating is 5,
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### Question: My favorite stop in NYC!! Fridays they have Blue Mountain espressos!! Love the brewery upstairs and the individual markets inside make this my first stop every time I get to the city. Staff is always friendly and helpful and will always point me in the right direction.,Sentiment_Polarity(-1 to 1) is 0.313137755, Sentiment_Subjectivity(0 to 1) is 0.495578231, rating is 5,
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### Question: so nice, need i say more. go enjoy,Sentiment_Polarity(-1 to 1) is 0.9, Sentiment_Subjectivity(0 to 1) is 0.866666667, rating is 1,
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### Question: I really like this place. It's got a really warm neighborhood vibe, with a mix of older folks and whatever you call the younger people who've moved into the area (I wouldn't really call them hipsters) and a smattering of the Chowhound fanatics in search of the next great pizza place. It's great for a date or a small group of friends sharing some wine (especially since it was still BYOB both times I went). I've never been to Grimaldi's, or Totonno's, or Patsy's, or Lombardi's, so I'm really not the right person to tell you how good the pizza is, but I can tell you that you can do far, far worse than the pies here. And it's better than John's on Bleecker, which is just riding on its rep. The crust is thin, the edges crisp, it's got a nice char, the toppings don't weigh it down, the ingredients are quality, there's no grease. It's good enough that I'm willing to trek out here from Manhattan. The only problem is the consistency, which perhaps they've remedied by now. Given that the owner was making all the pies himself, there was much more variation between them than there should be. On one ocassion, we killed three of them, and while it was great that each one was better than the last, it shouldn't have been that way. Another time, the pizza was strangely soggy on the bottom. But if there aren't any blips in the execution, I have a feeling the pies could stand in the same room with all those legends without embarassment.,Sentiment_Polarity(-1 to 1) is 0.203025794, Sentiment_Subjectivity(0 to 1) is 0.505195933, rating is 4,
### Answer: Not Spam |
### Question: The lamb lollies are one of my favorite "splurge" dinners in Astoria. They are a bit pricey, but totally worth it. I also love coming to this place because the owner/chef always comes around to say hello. The environment is also very relaxing (although some of the tables are a bit cramped together). I can't say I've ordered anything else from the menu, though, because I always am craving the lamb lollies! Yum!,Sentiment_Polarity(-1 to 1) is 0.919375, Sentiment_Subjectivity(0 to 1) is 0.9, rating is 1,
### Answer: Spam |
### Question: Great "hole-in-the-wall" place (it is tiny). Grab your slice after a show and stand outside to enjoy while watching the stage performers leaving the theaters. The pizza is top quality and delicious NY style. and OMG, their ricotta cheesecake is amazing. I'll never be able to eat a regular cheesecake again. Avoid all the other pizza places- the ones that look like you walked into a Sbarro. This is the real deal. YUM!,Sentiment_Polarity(-1 to 1) is 0.356818182, Sentiment_Subjectivity(0 to 1) is 0.506993007, rating is 5,
### Answer: Not Spam |
### Question: People trek from manhattan for this place and it's always packed. Go for lunch or on a weeknight. My favorites are Panang Curry, Crispy Pork Belly with Chili and Basil, Tom Kha Gai soup, and definitely their coconut rice.,Sentiment_Polarity(-1 to 1) is 1.0, Sentiment_Subjectivity(0 to 1) is 0.9, rating is 1,
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### Question: Didn't enjoy my meal or my service,Sentiment_Polarity(-1 to 1) is 0.4, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 1,
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### Question: Being a close friend with the owner of an Indian restaurant in Hawaii I came in here with high, maybe unreasonable, expectations. However, Benares did not disappoint. The decor was a little dated and lighting dark but the food was excellent and the waitstaff friendly. I ate until I could no longer. Benares is well worth the visit.,Sentiment_Polarity(-1 to 1) is 0.249583333, Sentiment_Subjectivity(0 to 1) is 0.506666667, rating is 4,
### Answer: Not Spam |
### Question: dining at this restaurant feels like a scene from sex in the city...the waiters are hot (ours looked like Jude Law by the way) and the people were beautiful...everything is white and modern looking...as if it were a white party... the macaroni cheese was nice and rich, but not too rich to where you couldnt eat the rest of it...so in other words, it was perfect and the ideal mac n cheese everyone craves...before ordering, i made a mental note to not get the cobb salad because it looked soggy when the person at the next table was eating it...so when our beautiful waiter came to take our order, i asked which salad he suggested...and go figure, he said "cobb salad"...and somehow after being hypnotized by his good looks, i said, "ok, i will take the cobb salad." 5 minutes later after realizing what i had just ordered, i wanted to kick myself! and sure enough, the cobb salad was soggy! i think next time i'll just order a burger-i dont think that'll be a hard one to mess up...,Sentiment_Polarity(-1 to 1) is 0.26468254, Sentiment_Subjectivity(0 to 1) is 0.496693122, rating is 3,
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### Question: I had an enjoyable early dinner here. We had the tomato soup and grilled goat chease, short rib raviolis and shrimp tacos. All were excellent. I had a great "dark and stormy" and they have a good selection of by the glass wines. I'm definitly gonig to try to get back here when I'm in the area.,Sentiment_Polarity(-1 to 1) is 0.92625, Sentiment_Subjectivity(0 to 1) is 0.90125, rating is 1,
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### Question: I was prepared not to like this place. I heard the hype from my friends and fellow yelpers but read the mixed reviews. This is a place I kept putting off because I thought I knew what to expect. Well I'm sorry I waited so long to come here because I was pleasantly surprised by the food they serve at Cookshop. Before I came here for dinner, I thought to myself that this is yet another overpriced restaurant that focuses on small portions and over-presentation. Although it is pricey and the food a bit decorative, I have to say that the taste of everything really blew me away. Also, even though I am a big eater, the portions were adequate enough where I didn't have to eat off the other restaurant patrons' tables like I normally do in that type of situation. We started off with the braised pork belly with smashed potatoes from their app list and their fried chicken wings off their snack list. I can never go wrong with pork and of course it had me wanting more. Easily could have eaten three more orders of the pork belly. The meat was so tender I could almost cut it with a fork. Everything had an interesting flair to it. The wings had some sort of honey glazing on them that gave them an extra kick. The wings were not the wings that I am normally used to while sitting on the couch watching football, but they were still really tasty. For my entree I had the Virginia ham over a bed of cornbread stuffing and beans. The online menu said it would be a pork shoulder instead of the ham so I was a little skeptical. Ham is something that I wouldn't really order at a restaurant. The waiter told me that the menu changes frequently and everything is good here so I shouldn't worry. I had heard that one before and it did nothing to ease my skepticism. I took a leap of faith and ordered the ham anyways. All my worries disappeared because I was shocked at how good it was. Mixed with the cornbread stuffing gave it a nice flavor. This wasn't any ham you'd find in a ham sandwich. It was high class ham. It was as if it was crafted from the lineage of Porky Pig or Wilbur. That's some pig. My total experience here left me full and satisfied. I'm a firm believer in always having room for dessert but I was too full to press on. Your average entree here will set you back about $28, but I knew that coming in. If I had any complaints it would be over the noise level but it was Friday night and it was packed. That's expected. It's a good thing they take reservations because you can expect a wait if you come here on a weekend night. Getting all the way to the far west on 10th av in Chelsea isn't the most convenient by subway but this place is well worth it.,Sentiment_Polarity(-1 to 1) is 0.103817829, Sentiment_Subjectivity(0 to 1) is 0.506550388, rating is 4,
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### Question: Amazing food,Sentiment_Polarity(-1 to 1) is 0.88, Sentiment_Subjectivity(0 to 1) is 0.82, rating is 1,
### Answer: Spam |
### Question: Ukrazy if you don't try this big portion, low cost Ukrainian style diner. Right across the street from H&B, there are a lot of similarities. There is not a lot of room, literally only 13 bar stools to choose from which makes it kind of hard to sit with any kind of group. I was able to ask someone to switch seats so my girlfriend and I could sit together. The restaurant itself is pretty basic with little decor of any kind. The staff looked very busy so it took them a while to acknowledge us, but when they did the service was ok. I don't think they are used to serving in pairs because they brought my girlfriend's food about 5 minutes before mine. We made do... They have several daily specials posted on the wall, all for very low prices. The breakfast specials end daily at noon and we made it just in time. My girlfriend ordered scrambled eggs and harshbrowns($5). She said it was every bit as good as the $15 variety we had at an establishment just down the street. I tasted it and agreed. I opted for a bacon, spinach, and cheese omelet ($7). That is exactly what I got. This place is not stingy with ingredients. I've had omelets before that were primarily egg. Not this one. I'd estimate the composition of my omelet was 30% spinach, 30% bacon, 10% cheese, and a mere 30% egg. It was DELICIOUS. Based on the high quality of food here, generous portions of ingredients and rock bottom prices I will give Stage my highest rating. Enjoy.,Sentiment_Polarity(-1 to 1) is 0.201576618, Sentiment_Subjectivity(0 to 1) is 0.495625763, rating is 5,
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### Question: Great food and great atmosphere! the pumpkin ravioli and the veal were superb, and the desserts too.,Sentiment_Polarity(-1 to 1) is 0.813333333, Sentiment_Subjectivity(0 to 1) is 0.833333333, rating is 1,
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### Question: Went in for lunch, soup and sandwich special was great. The flatbread, deeeelisshhh!!,Sentiment_Polarity(-1 to 1) is 0.864285714, Sentiment_Subjectivity(0 to 1) is 0.867857143, rating is 2,
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### Question: Excellent service, impeccable in fact. Food wise, the pastas are always flawless, veggie sidedishes were creative within the context of 'Roman' style food. Not being a hog lover, this is all I can say.,Sentiment_Polarity(-1 to 1) is 0.842, Sentiment_Subjectivity(0 to 1) is 0.814, rating is 2,
### Answer: Spam |
### Question: Yo Soy Español, Español, Español!! All authentic Spanish things are great, this place included.,Sentiment_Polarity(-1 to 1) is 0.433333333, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 4,
### Answer: Not Spam |
### Question: Had their kurobuta katsu-don. Very good. I saw someone having a katsu curry that looked really good. Must return before I leave NY. in a few days.,Sentiment_Polarity(-1 to 1) is 0.47, Sentiment_Subjectivity(0 to 1) is 0.493333333, rating is 4,
### Answer: Not Spam |
### Question: sat at the bar here with my man and really enjoyed the atmosphere of this place. everything they say about the burger is true; its that good. bar person was excellent as were the drinks. a bit pricey but worth it.,Sentiment_Polarity(-1 to 1) is 0.886, Sentiment_Subjectivity(0 to 1) is 0.878, rating is 2,
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### Question: I have been coming here for years. Back in the day before their NY Times stellar review, it was a tiny hole in the wall. You could walk through the kitchen to a tiny back yard and BYOB. Now that it has spread out and spruced up the food is still consistently great. My favorite is the fried watercress salad which wouldn't be smthg that jumped out at me on the menu. But a neighboring diner raved about it so much I tried it. The back garden is very pleasant in balmy weather. Cash only.,Sentiment_Polarity(-1 to 1) is 0.233611111, Sentiment_Subjectivity(0 to 1) is 0.504166667, rating is 5,
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### Question: Really really good. I came here for a celebratory dinner with my family and before we even put anything in our mouths to eat and drink I was pleasantly surprised by the hospitality by all (hostess, waiter, water server...) Very good service through out the whole night. Then there is the food which was very good. It was not the best food I have had in Manhattan for similar prices I prefer Gotham Bar and Grill but it was worth its price and the atmosphere/service would bring me back again. I must say their cocktails ARE the best I have had in Manhattan they are very innovative and delicious. I got the Rickshaw which is a Basil infused Vodka and Lime drink. AMAZING. In fact I am going to try and recreate it very soon. The cocktails were $12.50 which is really not bad considering its a high end restaurant. For my meal I did the chefs tasting menu which is 6 courses all which are very good. I got to try rabbit for the first time and it was delicious. The other people I was with ordered from the regular pre-fixe and they were all happy. The restaurant recommends everyone in the table gets the pre-fixe if one person wants it just so that the flow is better and no one is stuck eating alone but since no one else wanted the regular pre-fixe they ended up with a complimentary third course and the waiter made it so I was never to feel awkward eating a course solo. I recommend you get the tasting menu to really grow an understanding for Michael Anthony the head chef. The deserts were very good even though we were almost too full to accept but don't worry we pulled through. And last but not least we each got a coffee cake muffin to take home in case we get hungry on the long ride back to Long Island :),Sentiment_Polarity(-1 to 1) is 0.360135135, Sentiment_Subjectivity(0 to 1) is 0.500148995, rating is 5,
### Answer: Not Spam |
### Question: I decided to go here for my anniversary since a waiter who use to work here, still recommended it. Parking on the street was much harder than i thought. I did the parking lot thing ($30)suv. My first mistake was not making reservations, thinking I'm getting there early, wont be busy! But it was. The girl working the door and the host were extremely nice. It was packed, but they turned tables over really quick, 15min wait, with a glass of Duvel Green;). So now the actual review- Service- extremely nice but very slow. the manager had to take my order after she saw me looking around, sooo inattentive to empty glasses off drinks(refills), and empty plate's pasta) Food- bread(good), breaded mozzarella), breaded shrimp(good), calamari(bad), ceacer salad(good), 3 pastas- spaghetti(good), boar ragu(good), pesto(good), pollo limone(good), steak- (overcooked but good), cheescake(good), zabaglione(good),Sentiment_Polarity(-1 to 1) is 0.147738095, Sentiment_Subjectivity(0 to 1) is 0.496666667, rating is 3,
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### Question: UPDATE: The owner called me and apologized to me and my boyfriend for the delivery guys actions. He promised me next time the delivery guy will come upstairs, won't complain and smile. We will still keep ordering and eventually go there to eat. I would give it no stars if I the food wasn't good. The foods not the problem the delivery is. They knock and leave the food on the front of our door. Me and my boyfriend just ordered off of Seamless and the food took an hour to come. The guy did not want to come upstairs. So I had to tell him to come upstairs. And when he finally came upstairs. He said that the place was bad that we should have met him downstairs. He expected a tip and all he got was a slammed door to his face. No tip was deserved. We only tip when we get good service.,Sentiment_Polarity(-1 to 1) is 0.111111111, Sentiment_Subjectivity(0 to 1) is 0.496296296, rating is 5,
### Answer: Not Spam |
### Question: Alright so where do I begin... Spent the night out looking for another good burger spot with the wife. This was definitely a night well spent. The burgers were amazing, we ordered the Bacon Royale and the burger was cooked to perfection. The atmosphere was buzzing with college kids, young professionals and of course hipsters. Great mix of people and love the set-up. We didn't feel like waiting too long so we ordered from the bar. The bartender was absolutely amazing, a young girl that didn't even look old enough to drink herself, but made some awesome drinks. Ordered an 1800 w/ Pineapple, 3/4 of the way to finishing my drink, she pops by and fills the glass back to the top with 1800. Where else would that happen? The Onion Rings were godly and I don't even like onions. The fries were so/so but for how great the burgers/onion rings/drinks were. Not a bad tradeoff. I will be going back and have already told a few friends. It is probably the only reason to visit that part of the city.,Sentiment_Polarity(-1 to 1) is 0.271428571, Sentiment_Subjectivity(0 to 1) is 0.493650794, rating is 5,
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### Question: i like the place, the food is always good keep it up,Sentiment_Polarity(-1 to 1) is 0.86, Sentiment_Subjectivity(0 to 1) is 0.88, rating is 1,
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### Question: I believe Zagat began the review by saying, "If God ate sushi, he would eat here..." Is there anything more to say?,Sentiment_Polarity(-1 to 1) is 0.5, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 5,
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### Question: good food....very pricey.....,Sentiment_Polarity(-1 to 1) is 0.86, Sentiment_Subjectivity(0 to 1) is 0.88, rating is 1,
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### Question: If you're looking for a place to sit down and eat comfortably, this isn't the place. The food is good nonetheless! It's very, very small and it gets really crowded especially if the line goes all the way to the door. The cashiers aren't the nicest people but they're quick and to the point. I've tried both the Walk (Small) and the Single (Medium) size and honestly, it's worth getting the Single because the Walk barely fills you up. The go to item on the menu is Katsu Curry and if you're looking to play safe- then get that. I've also tried the Shrimp Curry but that's not worth getting especially for how much you pay for since they only give you two strips of shrimp. A couple of my friends have tried the Grand Slam and Home Run which includes pretty much everything.,Sentiment_Polarity(-1 to 1) is 0.139246032, Sentiment_Subjectivity(0 to 1) is 0.496873016, rating is 4,
### Answer: Not Spam |
### Question: IT WAS SO GOOD. Absolutely worth every cent. I came on a Tuesday night around 6:50PM and had to wait about 45 minutes. We were seated at the bar; we probably would have had to wait longer if we wanted a table. Despite the long wait, I am still giving this place 5 stars because of how good the food was. For starters, my friend and I shared the homemade tofu with salt. It was truly a one of a kind experience. The three types of salt we had were wasabi salt, citrus salt, and some smoked wood salt. The tofu was enough for two people to enjoy and be satisfied. It cost $6. Then, I ordered the mini salmon rice bowl set ($15). It came with miso soup, steamed egg, some veggies, and 5 pieces of salmon sashimi over a bread of rice. I didn't have high expectations for the main dish because I have been to other Japanese places before that served fish over rice and generally left underwhelmed. Here, the rice tasted so good with the salmon. The texture, the flavor, and the amount was just enough to enjoy with my salmon. I was in heaven. My friend and I then ordered the green tea parfait ($8) -- super unique with the fried soba. Totally worked! I loved the red beans, they just melted in my mouth, and the mocha/other condiments were just enough. The service was good too. We didn't have to wait very long for our food, and since we were seated at the bar, all our needs were met quickly. I would definitely come back, with or without another person.,Sentiment_Polarity(-1 to 1) is 0.245804598, Sentiment_Subjectivity(0 to 1) is 0.502931034, rating is 5,
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### Question: Food is good but the wait was not well organized for large parties. Hostess was not smart enough to make better seat arrangements to accommodate first come customers.,Sentiment_Polarity(-1 to 1) is 0.25952381, Sentiment_Subjectivity(0 to 1) is 0.500793651, rating is 1,
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### Question: The best pizza I have had in my entire life - thank you Lombardi's!!!,Sentiment_Polarity(-1 to 1) is 0.9, Sentiment_Subjectivity(0 to 1) is 0.9075, rating is 1,
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### Question: This place is like food heaven! Everywhere you turn it's more and more goodies. Everything is fresh and made in house. They have multiple restaurants within the supermarket. You have to try the pizza and pasta one. The deserts are to die for.... Seeing Dr.Drew there was funny as well. I thought he was going to have an intervention with the mozzarella sandwich.,Sentiment_Polarity(-1 to 1) is 0.31, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 4,
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### Question: I love this cart!! we stayed at the Sheraton which was literally yards away from this corner and we ate there twice in our 3 day stay in NYC. Remember to add the red hot sauce in SMALL PORTIONS, and to ask for the chicken & rice TO GO. They give you more sauce and they also put the top on for you, so the food doesn't get as cold. It's also the best when you eat it right away, so don't try saving it cuz it won't be exactly the same thing. Honestly when I was eating it, I was like "this is pretty good" but later back in CA, I started craving it more & more! YUM YUM YUM,Sentiment_Polarity(-1 to 1) is 0.252208647, Sentiment_Subjectivity(0 to 1) is 0.50056391, rating is 4,
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### Question: Took my boyfriend here for his birthday and we had a terrific meal! It was my second time here but I ordered the must-haves since it was his first time here. We didn't get any appetizers because I know the dishes are generous. We ordered the sausage sampler and austrian meatballs. Trust me -- it was more than enough for two! We ended up bagging some of the left over sausage sampler home. I wanted to stuff my-always-hungry boyfriend and surely he was satisfied! In other occassions, I probably would not have ordered as much. Next time I want to try the seafood dishes -- I know it's weird to eat seafood in an Austrian restaurant...but anyways. Also good to note, they recently renovated the venue and now it's twice as big! Yay! I say this because it used to be tiny, only had 4-5 tables max. Anyway, I would definitely recommend this place and return because 1) it's down the street from my apartment, and 2) the prices and portions are very reasonable!,Sentiment_Polarity(-1 to 1) is 0.111549708, Sentiment_Subjectivity(0 to 1) is 0.506111111, rating is 4,
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### Question: It's my favorite - for lunch, for brunch, for dinner, for drinks. You name it, I'll go there for it. Food is always amazing, service is impeccable, prices are reasonable and it's just a great place to go. Try it!,Sentiment_Polarity(-1 to 1) is 0.878, Sentiment_Subjectivity(0 to 1) is 0.84, rating is 1,
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### Question: Celebrated my sisters birthday here for brunch and It was insanely great. We had a party of ten and from making the reservation smoothly to leaving everything in between was awesome. We did the Family Style Pre-Fixe. Sliders, Pancakes, French toast also had the Lobster and Benny. Food gets 5 stars! Service was just as on point as the food. Service also gets 5 stars! Cant wait to come here for dinner.,Sentiment_Polarity(-1 to 1) is 0.915, Sentiment_Subjectivity(0 to 1) is 0.9, rating is 1,
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### Question: Feels a little chainy to me. Comparable with a chain like Chili's. Food was ok, nothing special. Good for groups though. Their spicy stuff wasn't very spicy. Definitely Americanized.,Sentiment_Polarity(-1 to 1) is 0.261607143, Sentiment_Subjectivity(0 to 1) is 0.495238095, rating is 3,
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### Question: This place is a Foodie Dream!! Everything so fresh and they give you such generous portions.... I especial love the Shawarma on a freshly made laffa with their spicy Spanish eggplant. Mmmmmm mmmm mmmm. Simply Amazing!!!,Sentiment_Polarity(-1 to 1) is 0.93, Sentiment_Subjectivity(0 to 1) is 0.9, rating is 1,
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### Question: After a few other bar spots we ended up here to grab something to eat and drink. We entered and the place had ample seating, It also was dimly lit, which i loved because i had not had my hands on a mirror in a few hours, lord only knows what i was looking like. We grabbed a table which was close to the bar. There wasnt table service which was totally fine. I really wanted a cheap beer ( dont judge me) and asked for a coors light, however they only had a Budweiser. Eh, not my favorite. We quickly started looking over the menu, and decided 3 sandwiches and 2 apps. One app was the artichoke dip. It came out pipping hot! it had a really great texture and was perfect for the table. We also got the beef jerky, it was ok from what i remember. The 3 sandwiches we ordered were all fancier versions one could get at their local deli. We ordered an eggplant parm, italian and the salt sandwich. The salt was amazing! It came with speck, avocado, lettuce, tomato with chipotle mayo. It tasted like a fancy blt! All of the sandwiches came with sides of either chips or salad, but you could do mac and cheese or potato salad for an up-charge. If i lived in the area i would come back, but from what my local friends say its a little expensive to make it your local hangout.,Sentiment_Polarity(-1 to 1) is 0.2155, Sentiment_Subjectivity(0 to 1) is 0.507, rating is 3,
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### Question: Buffalo Trace is their well. Need I say more. This place has class all the way,Sentiment_Polarity(-1 to 1) is 0.5, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 5,
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### Question: A fantastic Italian restaurant. The meal I had was one of the best Italian meals I've ever had, and coming from an Italian family, that is saying something. The proscuitto appetizer was beautiful, the carbonara perfect, and the dessert was fantastic. I would love to go back some day! BE sure to make reservations though, because it's a small restaurant!,Sentiment_Polarity(-1 to 1) is 0.361458333, Sentiment_Subjectivity(0 to 1) is 0.499074074, rating is 5,
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### Question: Venue is lovely. Really disappointed with one choice we made. Foie gras was served as an entree in a terrine style. I have eaten at several other establishments that have offered terrine/ pâté style dishes as starters, all served with bread. This was not. As it was, it was like eating a stick of butter. The waiter was very nice and explained that there were several different ways to eat 'foie gras', he was very nice and knowledgable, but basically this style should be eaten with bread. When we asked for some bread, we were told there was none. The table next to us had the same problem. From this point on I lost respect for the venue. They let us order a $22 starter that was almost in edible. Like serving dips without bread, or making you aware that you need to order bread (but then even if you want some, there is none). The other dished were nice. We in total had 3 starters, 2mains, 1 side an and 1 dessert between 2. It was enough to feel like you had eaten, but not full at all. A nice place to have a few drinks and some entrees.,Sentiment_Polarity(-1 to 1) is 0.118611111, Sentiment_Subjectivity(0 to 1) is 0.506944444, rating is 4,
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### Question: Came here with a party of 8 over the weekend and surprisingly the wait wasn't as long as I expected. You can put your name down and they will give you buzzer when it's your turn. The buzzer helps considering we put our names down for a few restaurants close by to see which one was the shortest wait. We got kalbi, pancake, japchae, and bibimbap to share. And we each got our own tofu soup. I got the seafood tofu soup with medium spicy. The kalbi had good flavor and texture. Pancake and japcahe were normal. The red pepper paste that comes with the bibimbap is really spicy. I liked it though since I like spicy food. If you can't eat spicy, then don't mix the paste with the dish. Tell the waiter to put the paste on the side so you can add it yourself to your own liking. The seafood tofu soup with medium spicy I got had good flavor. Next time I would get spicy since it would probably have a stronger flavor I think. There are different levels of spice for the tofu soup (mild, medium, hot, and very spicy). Service here was good. We got a bunch of free small dishes to share. When we ran out, the waitress asked if we wanted more of a certain dish too. The waitress also helped us mix the bibimbap.,Sentiment_Polarity(-1 to 1) is 0.247354497, Sentiment_Subjectivity(0 to 1) is 0.497883598, rating is 4,
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### Question: I only had a yummy blondie here for desert and a glass of wine but want to come back for brunch ASAP.,Sentiment_Polarity(-1 to 1) is 0.0, Sentiment_Subjectivity(0 to 1) is 0.5, rating is 3,
### Answer: Not Spam |
### Question: Finally, I get to cross this restaurant off my list as I came here last night to enjoy an evening of delightful "south beach style" dinner with a friend. Stone Park Cafe is a small quaint corner restaurant that seems to be popular among the locals. Like their food, their restaurant is decorated with an American Style-- simple, clean and sophisticated enough to be mistaken for a neighborhood restaurant in the city, including their price tag on the menu. I ended up ordering their three-course daily market dinner special ($34) while my friend ordered their Frisee Salad with a Crispy Fried Poached Egg ($12) and their Roasted Chicken Breast Pasta Entree ($25.) Having the privilege to sample everything, I have to say, their food was certainly fresh, well prepared, flavorful and their presentation was well presented. All in all, Stone Park Cafe was enjoyable, momentarily, but I can't say the overall experience was memorable. In comparison to other New American restaurants, Stone Park Cafe was not unique or distinguished enough for me to want to come back for dinner again. However, it is good enough for me to want to come back and try their much raved about brunch instead! _______________________________________ Note: Stone Park Cafe does not celebrate Happy Hour but they do have a crazy slew of wine selection for you to choose from.,Sentiment_Polarity(-1 to 1) is 0.149924941, Sentiment_Subjectivity(0 to 1) is 0.502412373, rating is 3,
### Answer: Not Spam |
### Question: Alta seems like a good restaurant to go to with either a big group or a date. With a group of 10, we all ordered The Whole Shebang, which included everything, yes everything!, on the menu. Each dish was quite good. There were some that stood out from others but after a while you just started mixing foods together and shoveling them in your mouth. Each dish came out a little too fast and it felt like we were just eating very quickly to keep up with the service. It was definitely a fun experience to get everything on the menu... It's not often you see that option on the menu. The atmosphere of the restaurant is really cool and there is also a very large bar area. I'm not sure if that gets crowded or who usually hangs out there.,Sentiment_Polarity(-1 to 1) is 0.210367063, Sentiment_Subjectivity(0 to 1) is 0.499669312, rating is 4,
### Answer: Not Spam |
### Question: The lemon meringue pie is out of this world. As good as my grandmother used to make.,Sentiment_Polarity(-1 to 1) is 0.86, Sentiment_Subjectivity(0 to 1) is 0.88, rating is 1,
### Answer: Spam |
### Question: I've been back here twice. I actually hated my food the second time - it was flavorless. I went back another time and the food was excellent after the waiter totally screwed up the order. I told him I wanted the winter squash risotto and he acknowledged how good it was, and brought me out meatballs. Huh? It was so odd. The hostess (maybe she was a manager) came and apologized and offered a free appetizer while I waited for my food. She was really pleasant but I was surprised how unapologetic the waiter was. I don't know, I enjoy the food and ambiance but I find the service overall to be eh. It's like the servers are trained to not show they care about what they're doing at all.,Sentiment_Polarity(-1 to 1) is 0.174358974, Sentiment_Subjectivity(0 to 1) is 0.497435897, rating is 3,
### Answer: Not Spam |
### Question: This restaurant is a true gem of the Greenpoint area. They possibly make the best red vegetarian borscht I've ever had (being half Russian Jewish and raised on my grandmother's cooking) and the blintzes are utterly spectacular. Order the Chef's choice blintzes for blueberry and cheese swirled together in a cacophony of taste bud delight. Beware though, the sloth of the itis is sure to follow this endeavor. The service was good (and the food was inexpensive, quick, and unbelievably delicious. I will certainly be a repeat customer and look forward to tasting the other items on the menu.,Sentiment_Polarity(-1 to 1) is 0.314710884, Sentiment_Subjectivity(0 to 1) is 0.496570295, rating is 5,
### Answer: Not Spam |